Kitchen Tip Tuesdays: Coffee brewing tip

After a gorgeous Summer, Fall is upon us here in the Pacific Northwest! The breeze is chilly and a few dry leaves are littering our yard. If I leave a window cracked overnight, the house is cold when we get up. (Okay, 60's isn't really cold, but we've been spoiled with warmth the past few months!)

Post a kitchen tip in your blog. Link to this post, and then leave your link in a comment here, so we know where to find YOU! :) No giveaways or non-tip posts, please! We need to be able to easily find/see what your kitchen/cooking tip is. :) Thanks for your participation! :)

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Comments

My boyfriend is sort of a coffee diva...he has more different ways to make coffee than most coffee shops :D I've never heard of adding the salt thing...but I'm gonna try it next time I make coffee and see what he thinks!

When I was 14 or so, my parents would get me to make their coffee on the weekends. I hated doing it because I didn't drink coffee yet. I used to put things in the grounds, like salt or lemon juice, so that they would think my coffee was nasty and make it themselves. I guess I know now why that never worked...

While I was a waitress in college a couple of decades ago, I was taught to put salt in the coffee. I still do it to this day. It really does make a difference. Glad to see someone does this too. I was beginning to think it was just the small town, little diner where I use to work.