The best yiros in SA

At Makis Yiros, our goal is simple — to provide our customers with the best quality,
taste & value-for-money yiros. Its the once a week or late night treat you can have
after a few drinks without feeling guilty!

"Great Old School Yiros
that hits the spot!"

Authentic, old-fashioned and proud of it

We use only the very best meats, the freshest produce with our original family recipes.
Our yiros, our salads and dips, we make right here on the premises, just like we
always have, for over 20 years. So in case you haven’t had the pleasure yet, we
invite you to come on down and taste the Makis Yiros difference. It’s the healthier
fast food!

7 reasons why Makis Yiros tastes so good

A proven 50 year old family recipe

We use top grade lamb & chicken meats – no chewy bits!

Rotisserie cooked — healthier as the fat drips away on rotation

Not cooked on charcoal — so no risk of carbon-tasting meats or toxins

Our recipes are low in salt and we have no sugar in our pita

No preservatives, artificial colours or flavours in any of our recipes

Meats are properly cut the traditional way, not shaven!

Makis - A Glenelg Icon

The shop at the corner of Moseley Street has been going strong for over 20 years
and Makis, with his blue poloshirt and cap, is a familiar sight. He is part of the
rich tapestry that Jetty Road Glenelg possesses and is appreciated by the many locals
who stop and have a chat with Makis when he’s in his shop or standing outside having
a smoko.