Cinnamon-Raisin Pancake With Peanut Butter and Banana for Breakfast

I'm going to get in a double workout this morning by hitting both a spin and bodypump class at the Y. I wanted to eat...

… a good breakfast to fuel up first, so I reheated one of my leftover pancakes from the other day. I had added cinnamon and raisins to this one before cooking it, so it had awesome flavor. To make it more filling, I added some peanut butter for protein and a sliced banana. With a glass of skim milk on the side, this was the perfect balanced breakfast.