Gluten Free Tamari Soy Sauce 296ml - San-J

San-J - Gluten Free Tamari Soy Sauce

Certfied Gluten-Free

No artificial preservatives

Vegan

Certified Kosher

Tamari soy Satce is made with 100% soybeans and no wheat. It is naturally fermented for up to 6 months. We add no artificial preservatives. Wheat Free Tamari's fermentation process is different than ordinary soy sauce, giving it unique flavor enhancing properties. Add Tamari to gravies, sauces and casseroles. Use it as a marinade and in stir-fry dishes.