Taste of Collier, 2013

Dania Maxwell/Staff Owner of Beach Deli Cafe, Andy Gjordeni prepares pork for gyro's at the 30th annual Taste of Collier event at Bayfront Naples on Sunday, April 28, 2013. Attendees tasted food from local restaurants, an ice-carving contest, battle of the chef competitions and live music.

NAPLES DAILY NEWS

Dania Maxwell/Staff Mary Tatigian, left, and her daughter, Annie Tatigian, right, eat a bite together during the 30th annual Taste of Collier event at Bayfront Naples on Sunday, April 28, 2013. Attendees tasted food from local restaurants, an ice-carving contest, battle of the chef competitions and live music.

Dania Maxwell/Staff Executive chef at Pelican Isle Yacht Club, Robert Saalfeld carves a palm tree sculpture from a block of ice during the 30th annual Taste of Collier event at Bayfront Naples on Sunday, April 28, 2013. Attendees tasted food from local restaurants, an ice-carving contest, battle of the chef competitions and live music.

Dania Maxwell/Staff Executive chef at Old Collier Golf Club, Chris Jones participates in a battle of the chef competition during the 30th annual Taste of Collier event at Bayfront Naples on Sunday, April 28, 2013. Attendees tasted food from local restaurants, an ice-carving contest, and live music.

Dania Maxwell/Staff Executive chef at Old Collier Golf Club, Chris Jones candies cumquats for a battle of the chef competition during the 30th annual Taste of Collier event at Bayfront Naples on Sunday, April 28, 2013. Attendees tasted food from local restaurants, an ice-carving contest, and live music.

Dania Maxwell/Staff A crowd watches on as a battle of the chef competition is underway during the 30th annual Taste of Collier event at Bayfront Naples on Sunday, April 28, 2013. Attendees tasted food from local restaurants, an ice-carving contest, and live music.

Dania Maxwell/Staff A sample of the Florida Stone Crab Claw from Trulucks restaurant is handed to a customer during the 30th annual Taste of Collier event at Bayfront Naples on Sunday, April 28, 2013. Attendees tasted food from local restaurants, an ice-carving contest, battle of the chef competitions and live music.

Dania Maxwell/Staff Kathy Heuser gives a bite of her ice cream to husband David Heuser during the 30th annual Taste of Collier event at Bayfront Naples on Sunday, April 28, 2013. Attendees tasted food from local restaurants, an ice-carving contest, battle of the chef competitions and live music.

Dania Maxwell/Staff A crowd watches on as Robert Saalfeld carves a sculpture out of ice during the 30th annual Taste of Collier event at Bayfront Naples on Sunday, April 28, 2013. Attendees tasted food from local restaurants, an ice-carving contest, battle of the chef competitions and live music.

Dania Maxwell/Staff Jerry Schroer, of Naples, eats a Cuban sandwich during the 30th annual Taste of Collier event at Bayfront Naples on Sunday, April 28, 2013. Attendees tasted food from local restaurants, an ice-carving contest, battle of the chef competitions and live music.

Dania Maxwell/Staff A scene from the 30th annual Taste of Collier event at Bayfront Naples on Sunday, April 28, 2013. Attendees tasted food from local restaurants, an ice-carving contest, battle of the chef competitions and live music.

Dania Maxwell/Staff Stilt walker and ballon artist, Torrie Heathcoat strolls around wearing her coined name on an apron during the 30th annual Taste of Collier event at Bayfront Naples on Sunday, April 28, 2013. Attendees tasted food from local restaurants, an ice-carving contest, battle of the chef competitions and live music.

Dania Maxwell/Staff Isabella Gonzales, 3, watches on as Robert Saalfeld carves a palm tree sculpture from a block of ice during the 30th annual Taste of Collier event at Bayfront Naples on Sunday, April 28, 2013. Attendees tasted food from local restaurants, an ice-carving contest, battle of the chef competitions and live music.

Dania Maxwell/Staff A scene from the 30th annual Taste of Collier event at Bayfront Naples on Sunday, April 28, 2013. Attendees tasted food from local restaurants, an ice-carving contest, battle of the chef competitions and live music.

Dania Maxwell/Staff A scene from the 30th annual Taste of Collier event at Bayfront Naples on Sunday, April 28, 2013. Attendees tasted food from local restaurants, an ice-carving contest, battle of the chef competitions and live music.