Mint Chocolate

Mint Chocolate

8.5/10: It’s easy for me to pick apart the things I didn’t like: I thought this could have(and should have) been made with dark chocolate but is instead a deeper milk, and it’s full of rice crisps which were a bit unexpected and unwanted. That being said, there were some great positive points to the flavor: The chocolate–albeit milk–was delightfully dark and bitter, and the mintiness was just so that it was cool and refreshing but not abrasive. Those last points, along with the fact that this is a well-portioned, probiotic treat, makes this a delectable winner in my book.

About

By day, I attend an ivy New England university. At night, I love to cook and taste. And somewhere in between all of that, I fuel for my passion of distance running. I blog about health tips, recipes, and product reviews. Have any questions? Want your product to be featured on my site? Drop me an email at Evan@FoodMakesFunFuel.com and I'll get back to you as soon as I can.