Stock Photo - Traditional Mexican Bread of the Dead (Pan de Muerto)

Bread enjoyed during Day of the Dead festivities in Mexico, an airy and slightly sweet brad called (Pan de Muerto). The bread is usually a round shape and extra dough is used on top to fashion bone shapes across it. The "bones" are often decorated with brightly colored sugars to bring attention to them. The bread is used on altars prepared for the spirits of the dead so they can have some sustenance for the long trip.

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