Sunday, November 20, 2011

Buster Burger

Review: In the never-ending search for the best burger in Salt Lake City, a friend and I packed ourselves into the car and journeyed to Buster Burger. Luckily for us, the jaunt didn't waste too much gas.

As you can tell from the preceding sentence, Buster Burger did not exactly impress. I ordered the double cheeseburger with sauteed onions, topped with an egg.

First, the bun. It was white bread, milquetoast, flavorless. Moreover, about halfway through the burger, it began falling apart. The patties were thin and dry and blah. The onions, while obviously plentiful, were slimy and bland. Perhaps most disappointing was the egg. It was cooked all the way through, which means there was no yolky goodness dripping from the burger. While it wouldn't have saved this burger (no one thing could have), it would have helped.