Starbucks plans that about 20% of their locations will be “Reserve Bars” – These are hybrid stores. A customer can order a Frappuccino or other traditional Starbucks drink, or choose an elevated coffee experience with limited Reserve coffees. The new store at First and University in Seattle is the 21st in the United States, but the first in Seattle. A Reserve Bar will offer traditional Starbucks food, have an offering classic favorite core Starbucks coffees, such as Verona and Pike Place Roast, but offer limited small batch Reserve coffee, which can be your espresso for an elevated drink experience. Or, as already mentioned, try a Reserve coffee via a Chemex or siphon or other specialty brew method.