Paleo Cranberry Turkey Meatballs

This past weekend, I helped pick out my family’s Christmas tree from a local tree farm. We used to do this every year, but the tradition has fallen to the wayside. After much convincing, we set off to pick out the perfect tree. I had my eye on something in the 7-foot range, while my sister set her sights a little higher. More like a lot higher. After a three hour search, we ended up with an 11-foot ginormous tree. It took three people to cut it down, 10 football-sized guys to get it through the bagging area and six of the football guys to get it on top of the SUV. Sadly this tradition might be officially dead, or we might have to settle on a tiny tree next year.

Anyways, I am still recovering from Thanksgiving. No I am not still full, but I am slightly burnt out from all that cooking! Now Christmas cooking is already gearing up. I have a whole cookbook of my mom’s holiday sweets just begging me to adapt them paleo-style. It might just be me but I have a ton of leftover cranberries. I’m not sure how I overshot how many I needed. Inspired by Thanksgiving, I created these cranberry turkey meatballs with a little hidden kick!