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From World Tea House

Long, beautiful leaves unwind and unfurl when steeped to release a smooth, rich flavor. A wonderful choice for educating the palate to the time-tested taste profiles that make our Wuyi Mountain Oolong tea so unique and refreshing. Our Wuyi Oolong is 60-80% oxidized, and steeps a deep golden hue with crisp and earthy tones and a slightly peppery finish.