Ingredients

We use only high quality lavender flowers, and while the exact recipie remains our secret, we can assure you that no artificial colouring or flavoring is being used during the manufacturing process at all.

We started lavender growing in 2010. Thanks to the ideal soil and climate, our first attempts were successful, so we started to multiply our plants. Years after years, we have managed to increase the number of our lavender plants, which are the key ingredients of our organic Syrup.

Lavender syrup

A syrup made of high quality lavender flowers contains no artificial colouring or flavoring, only the fragrant aroma of lavender felt in every sip. Lavender flowers grown on our fields provide the perfect substance for the syrup, which we make based on our unique recipe, and the result is a special and healthy drink straight from nature. You can use for many ways: refreshing drinks, cocktails, for tea or coffee, or even for cakes it’s great as well.

We love lavender, and we believe that it can make everyday life more enjoyable and healthier so we work carefully by growing our plants with care and attention. We control the processes preparating the syrup from growing to bottling, therefore both of the quality and the experience are guaranteed! Everything what lavender means is contained in the bottles. An unmistakable smell, specially silky and a softly sweet flavour of lavender – full of health!

News

Buy it online!

2015.10.21

Lavender Syrup just went online! Just head over to Amazon and order your dose of our Lavender Syrup, made without any artificial aroma or coloring! A perfect gift for your loved ones or for yourself.

Find us on Amazon

2015.05.19

Lavender fans living so far away from Hungary, don't despair! Soon Lavender Syrup will be available from the popular online retailer, Amazon.com too.

Get your daily dose of lavender

2015.04.19

Well, then you are surely at a loss there. Health tips, fun facts and recipies, all about our beloved lavender. You'd think it is just a syrup like all the others. You couldn't have been more wrong. Just head over to our Facebook profile and find out all the brilliant things you can use it for!

Help us going global

2015.04.19

We truly believe that we created an appealing product, so we started our Indiegogo campaign with several goals. We would like more people to meet our product, and recognize the potential inside Lavender Syrup. In order to accomplish that, we need to set up a global distribution line. Besides of our own sales force, we need to find new distributors and retailers. We also need to find partners for logistics, so we could properly transport and store our products in order to serve every distributor and retailer.

Pay our campaign site a visit, check out our vision and decide for yourself!

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About lavender

As a special gift from mother nature, lavender seems to have it all. It has been used medically for centuries and is reputed to have extraordinaty relaxing and healing properties, used mainly for curing headaches, migraines and insomnia.

Not all traditional and less traditional uses are connected to medicine though. It is still common to put small lavender pillows in dressers and drawers, as the heavenly herb not only gifts it unique fragrance to one's clothes, but also keeps those pesky moths away.

Others use it in soothing balms, massage oils, and basically any other kind of cosmetic products providing the skin a sweet release from the pains of sunburn, insect bites and other irritations.

Nowadays lovers of the culinary arts are starting to rediscover lavender for themselves, using it in syrup or oil form, or dry it out for seasoning.

Give it a chance and see for yourself.

Gallery

The very best of lavender

How could you say no?

Summer in a bottle

Lavender... what else?

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Recipies

You think you know all about lavender? Think again.

Experience the unique flavor of lavender through our special coctails an drinks, enjoy a light summer meal as the sun sets, fulfill your craving for sweetness by having a dessert with that special touch of lavender.

You can find it all here, or if you are bold enough, create your own recipies! Are you ready for the next level?

Puree the blackberries (in a small food processor or blender) and divide this into 8 -10 portions and freeze them in an ice cube tray, overnight.
In 4 glasses (not flutes), place 2 blackberry ice cubes, 3 tbsp of lavender syrup, about 2 tsp of lemon juice and a few frozen blackberries (optional).

Top each glass with prosecco. Serve with a stirrer.

Strawberries with lemon sugar and Lavender Syrup

Strawberries with lemon sugar and Lavender Syrup

Mash 1/3 cup sugar and lemon peel in small bowl to blend well. (Lemon sugar can be made 3 days ahead. Cover and store at room temperature.)
Place berries in large bowl. Pour warm Syrup over berries; stir to coat. Divide berries and syrup among 8 bowls. Spoon crème fraîche over berries, sprinkle with lemon sugar, and serve immediately.

Easter ham with Lavender Syrup

2 kg boneless ham
5 cl Lavender Syrup
5 cl honey

Preheat the oven to 375 degrees. Cut the ham in a criss cross pattern about 3 cm deep. In a small bowl, combine the Lavender Syrup and honey. Put the ham in a roasting dish with a layer of water, about 3 cm. Cover with foil. Bake 18-20 minutes per kg, until the internal temperature reaches 140 degrees. About 20 minutes before the ham is done, remove from the oven and brush on the lavender honey glaze. Return to the oven uncovered to finish baking.

Fruits with Lavender Syrup

Fruits with Lavender Syrup

Butter a baking dish just large enough to hold the fruit in a single layer. Add the plums/peaches, cut side down, and the grapes. Sprinkle with the 2 Tbs. sugar and dot with the butter. Bake until the butter and sugar have melted and the skin of the plums/peaches and grapes is just beginning to wrinkle, 8 to 10 minutes.

Remove from the oven and let stand for 10 minutes. Gently spoon the fruit into dessert bowls or glasses and drizzle with the Lavender Syrup. Garnish each with lavender and serve warm. Serves 4.

Coconut Lavender Lemonade Recipe

Coconut Lavender Lemonade Recipe

Directions:
Place lemon juice, sugar, coconut water, and water into a pitcher and shake or stir vigorously until all the sugar is dissolved. I prefer to shake because it aerates the lemonade and makes a nice head on top.

Pour 1/2 of the lavender syrup into the pitcher and stir. You can add more or less lavender syrup to your personal taste. Garnish with lavender sprigs.
*add spirits for an adult beverage

Video

The taste of summer

Zoltán Józsa

Ferenc Józsa

Marcell Gáti

About us

We started lavender growing in 2010. Thanks to the soil and the climate, our first attempts were successful, so right after the first lavender plants, we started to multiply them. Years after years, we have managed to increase the number of our lavender plants, which are the key ingredients of our organic Syrup.

We love lavender, and we believe that it can make everyday life more enjoyable and healthier so we work carefully by growing our plants with care and attention. We control the processes preparating the syrup from growing to bottling, therefore both of the quality and the experience are guaranteed! Everything what lavender means is contained in the bottles. An unmistakable smell, specially silky and a softly sweet flavour of lavender – full of health!