Tag Archives | breads

When I was a little kid, I used to make challah with my mother. This was a big deal. My mother didn’t let anyone help in the kitchen – we just got in the way and would do everything wrong anyway. But making challah was something she and I did together. She would rip open […]

It’s a little early for New Year’s resolutions but here is one of mine: I want to learn to bake! Aaack! I get nervous just thinking about it – the measuring, the need to be precise, the pounds of flour making my clothes look like I was caught in an avalanche and the science experiments […]

Sometimes you feel like a nut, sometimes you don’t. Last winter I posted a recipe for my Gluten-Free Lasagna with Hazelnut Ricotta, Cashew Cheese Sauce and Marinara Sauce. It was a delicious trifecta of vegan, gluten-free and soy-free indulgence. This week Tom gifted me with a new lasagna pan so I thought I would return […]

A mentor I had at work once told me that I was like a terrier: once I got my teeth into something, I wouldn’t let it go until I was done with it. Some might say I’m stubborn; I prefer tenacious. I’ve often said here on the blog that I can’t bake. And it was […]

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My goal is to promote veganism, help save animals and fill bellies with lots of delicious cruelty-free foods.

My specialty is making vegan versions of favorite, familiar dishes. Because if you can have the foods you grew up with, the foods you always loved, the foods you crave in a healthier and compassionate way, why wouldn't you?

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All ingredients on The "V" Word are vegan!

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