New Member from Texas

Hi all. I live in north Texas. I use an Oklahoma Joes Custom Deluxe, New Branfels Hondo Deluxe, BBQ GrillWare vertical gas fired and a home built rig for smokers. As far as grills, I use the Coleman Road Trip, Weber Kettle, and a Small Kettle. I smoke a few time a week. I like to smoke ribs ( Pork and Beef) , brisket, pork butt, roast, jerky, fish, and anything in between. I even do veggies. I look forward to meeting folks here and learning from others here.

I never thought of smoking veggies! What kind of veggies do you smoke? Are they as good as smoked meat? I'm thinking of getting a smoker and if I could also smoke veggies, that would make it even more useful--and an easier "sell" to my husband!

I never thought of smoking veggies! What kind of veggies do you smoke? Are they as good as smoked meat? I'm thinking of getting a smoker and if I could also smoke veggies, that would make it even more useful--and an easier "sell" to my husband!

Wow, Mokey, we love zucchini and corn, but I've never had it smoked--but I can imagine it tastes delicious. I guess I'll have to trust you on smoked fruit. I can't imagine that becoming a favorite around here.

Welcome Mokey to SMF. You'll really like it here for there is some really good folks here that would just love to help you with anything you could ask for from recipes to just alaround good methods to do things. After all it only takes a want to learn need to get theses folks to help. So enjoy and Happy Smoking

Welcome to the forum Mokey! Sounds like you got a good firm grasp on the process, can't wait to see what kind of new and tantilizing ideas you can share with us!

Bogeoklein - any veg you can cook on a stove you can smoke or grill. Zuchini, broccoli, cauliflower, cabbage, mushrooms, asparagus, ect., ect. One of my favorites is to cut some asparagus up, and chop some shrooms in half, then mix them together with some EVOO and kosher salt. Put 'em in a foil pan and toss them into the smoker for 2 hrs., just stir them every 30-45 minutes to keep the ones on top from drying out.

I never thought of smoking veggies! What kind of veggies do you smoke? Are they as good as smoked meat? I'm thinking of getting a smoker and if I could also smoke veggies, that would make it even more useful--and an easier "sell" to my husband!