Lion
Raisins produces two other popular raisin products:
Raisin Juice Concentrate and Raisin Paste. Both
products are used extensively in the food industry.

Raisin Juice Concentrate is a pure extract,
prepared by leeching the raisins with water in several stages to produce
"raisin juice". The liquid is then processed in a vacuum pan,
where the water is evaporated to obtain a desired 70 degree brix syrup
of raisin soluable, which is self-preserving.

Raisin Paste is prepared from
clean, sound, properly dried raisins. The raisins are ground,
packed in polyline cases and cooked. No additives or preservatives
are added to the paste.