Monday, March 9, 2015

Healthy Avocado Chocolate Mousse

Ingredients:

2 very ripe avocados

1- 1/2 tbsp. honey

1/3 cup raw cacao powder

2 tbsp. unsweetened almond milk

1/2 tsp almond extract

Directions:

Halve the avocados and scoop the flesh into a food processor. Add the almond milk, cacao powder, honey and almond extract. Mix for a minute or until smooth.
Taste and adjust with extra honey if needed. Scoop the avocado chocolate mousse into serving dishes.
Refrigerate for at least 30 minutes before serving. Enjoy!

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