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Scotland Malt

In a case of truth in labeling, this is the ultimate in peat and salinity, the latter so off the scale as to evoke a sense of pure iodine. A few splashes of water sorted this out, superb. — 13 days ago

Some of our dear friends muled this bottle from their recent trip to Scotland. Craigellachie is not very well known outside of Scotland as little of it gets bottled under its own label. Instead, the majority goes into blends for Dewars. Bottled at cask-strength, my notes are after four drops of water. This is an explosion of honey, lanolin, Frosted Flakes, pine forest, and bandaid. This is an oily whisky with substantial body. The finish is looooooong...lasting for minutes. Super delicious! — 12 days ago