BBQ Venison Snack Sticks start with premium cuts of venison from farm raised whitetail deer. We season the venison cuts with Steve Francis’ own special blend of spices and flavor it with our Ole’ Smoky BBQ Sauce.

Venison Habanero Snack Sticks are made with hand selected cuts of premium venison and mixed with our famous venison snack stick blend of seasonings. We add flakes of habanero pepper to heat it up for our spicy food following and then smoke the sticks over natural hardwoods for six hours!

*PACKAGED IN A LARGE GIFT BOX

Venison Cheddar Cheese Snack Sticks start with fresh venison meat from farm raised whitetail deer. We season our venison meat with our famous recipe of herbs and spices and then toss them with gourmet cheddar cheese cubes. As always, we finish our snack sticks in our smokehouse over natural hardwoods for that authentic Smoke House flavor.

Venison Cherry Cheddar Jalapeno Snack Sticks are prepared with local plump cherries reigning from Traverse City, MI. We season the fresh venison meat with our house made blend of spices and toss it with the cherries and cubes of premium cheddar cheese and gourmet jalapeno cheese. This sweet and spicy snack stick is a staff favorite at the Smoke House.

Venison Cherry Cheddar Snack Sticks are similar to our Elk Cherry Cheddar Snack Sticks in that they’re prepared with local plump cherries reigning from Traverse City, MI. We season the hand selected venison meat with our own blend of spices and toss it with the cherries and cubes of premium cheddar cheese. This sweet and savory snack stick is one that you won’t soon forget!

Venison Cherry Snack Sticks start with hand selected cuts of premium venison from farm raised whitetail deer. We mix the venison cuts with our own famous venison snack stick seasonings and plump Traverse City Cherries. We finish the snack sticks off in the smokehouse over natural hardwoods for six hours until perfection is achieved.

Venison Hot Snack Sticks add a kick of heat to our classic Venison Snack Sticks but not too much heat for the palate. Prepared with our famous recipe of seasonings and spices and smoked for six hours in our smokehouse over smoldering embers of natural hardwoods for an authentic smoky flavor.

Venison Jalapeno Cheese Snack Sticks start with hand-selected cuts of farm raised fresh venison meat. We season the meat with our own secret blend of herbs and spices and toss it with cubes of premium jalapeno cheese. Finally, the snack sticks are carefully hung in our smokehouse over natural hardwood embers for hours until cooked to Steve’s liking.

Venison Jalapeno Pepper Snack Sticks are prepared with premium cuts of venison from farm raised whitetail deer. We blend the meat cuts with our own blend of seasonings and spices and toss them with fresh flakes of jalapeno pepper. The snack sticks are finished in our smokehouse after six hours of smoking over natural hardwoods.

Our Venison Snack Sticks are a staple among hunters and non-hunters alike. We start with the freshest farm raised venison cuts we can find and season them to perfection with the famous blend of spices that give our snack sticks their signature taste. These sticks are a healthy snack for “on the go” or great cut up with gourmet cheese and crackers.