Thursday, November 15, 2018

When I first heard about the Miracle Bar pop-up a few years ago, created by Greg Boehm from New York's Mace, I wished I had been in NYC to experience it. The year after it also popped up in LA but I missed it again. Luckily, Miracle became so successful the pop-up keeps returning each holiday season and has expanded around the country.

Last year, they had the first Miracle Bar pop-up in the Boston area, and I gathered fellow cocktail lovers to try out the holiday drinks at the Kimpton Marlowe in Cambridge. The holiday themed bar is coming back on November 23rd to even more locations around the country this year, so I thought I'd do a recap of my experience last year.

Here are some of the drinks we had last year and an idea of what's to come this year:
Yippie Ki Yay Mother F**r (Barbados rum, cachaca, Trinidad overproof rum, purple yam coconut orgeat, pineapple)
This one's for the tiki lovers, and you have to get it just for the Santa mug, of course.