Basic Food Safety

$5 per student

Students learn Basic Food Safety Principles with our 6-Part ANSI-Accredited training program.
Interactive activities, exercises, and videos give students an introduction into what it means to serve food safely.
Upon successful completion, students earn a 3-year food safety certificate that can be used for employment purposes.

Tools for Teachers

Scholarships Available

At eFoodHandlers our mission is to make Food Safety education accessible and affordable.
Each year, we provide free services to thousands of culinary students nationwide through our eFood Foundation Scholarship program.

Advanced Food Manager Certification

Inadequate food safety knowledge is a recipe for disaster.
This is especially true for students preparing for advanced roles in food service.
Our Food Manager Certification program teaches students management-level food safety skills to prepare them for the restaurant industry.
Upon successful completion, students earn a 5-year ANSI-Accredited Food Manager Certification that is widely accepted throughout the US.