Baker Sumi Chang has left Euro Pane, plus new chefs at République and Lucques

From the handing off of a Pasadena favorite to chef shuffles at some of the best restaurants in the city, here’s what’s happening in the L.A. food world:Moving on: Most mornings, Euro Pane bakery can seem like the center of life in Pasadena. There’s often a steady line of customers along the bakery counter, all eyeing the oversize French macarons, giant English muffins, cinnamon rolls and perfectly square lemon bars. And for more than two decades, baker-owner Sumi Chang has been greeting old customers with a smile.It’s hard to imagine a trip to either Euro Pane location (the original on Colorado Boulevard and the the second location that Chang opened down the street in 2010) without her. But in August, ...