Chef and Brewer

DATE FOR THE DIARY

We are confident you’ll be starting 2018 off with a smile at your Chef & Brewer. With treats for everyone to enjoy from our Winter Festival to celebrating the Scottish way with a traditional Burns Night feast you’ll be spoilt for choice.

BURNS NIGHT

Engross yourself in traditional Scottish delicacies and help celebrate Robert Burns birthday with our four course menu, including Haggis, Neeps & Tatties and other Scottish treats, all specially designed by our chefs to pay homage to the cultural Scottish icon.