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Paws Up was absolutely stunning. The acreage of 37,000 miles is beautiful as was our Cliffside campsite. The tents are beyond comfortable, and the butlers at our pavilion were what made the experience 5-star.—Daryl B., Resort Guest

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Our goal was to truly get away from it all and our experience was amazing! Not only did we get away, Paws Up brought some of the best Montana experiences to us! Thanks to everyone for making our vacation so wonderful!—Wes & Lisa S., Atlanta, GA

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What an amazing experience! The perfect vacation! All of our expectations were far exceeded! We can’t wait to come back in September—we will be counting the days until we return to paradise!— Rebeccah B., Cincinnati, OH

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The food at The Resort is the best we have had, from breakfast to dinner and dessert, they will not let you leave hungry. If you have a chance to go to this resort, TAKE IT!!!!—Shannon D., Philadelphia, PA

Campfire Chefs

Chef Michael Corvino

Corvino Supper Club & Tasting Room

Kansas City, MO

July 30–August 3, 2019

James Beard Award 2019 Best Chef: Midwest finalist Chef Michael Corvino owns the uber-popular
Kansas City, Missouri restaurant Corvino Supper Club & Tasting Room. His
contemporary American cuisine, described as an interplay of seasonal
farm-to-table ingredients, juxtaposes texture, flavor, shape and color. One
bite of his Wagyu Ribeye or Black Cod with Sea Urchin and Chanterelle Mushrooms
lets you know right away what that all means.

Before
he opened the Supper Club, Corvino was executive chef at the iconic The American
restaurant in Kansas City. Corvino also opened the culinary operations in the
Nines luxury hotel in Portland, where he was the executive sous chef for both
its restaurants, Departure and Urban Farmer. Other positions included stints as
chef de cuisine at the Ritz-Carlton in Naples, Florida, and the Peninsula in
Chicago. Corvino began his culinary career at the Marcus Whitman Hotel in his
hometown of Walla Walla, Washington.

All Campfire Chefs events are complimentary and are included in your stay.