This is a decadent dessert that you make by sprinkling pieces of bananas with lemon juice and rolling them in brown sugar and cinnamon. Serve with vanilla ice cream. You can either BBQ them or cook them in a frying pan with melted butter. Yummy!

Coconut, mango and pineapple are mixed together, their flavours blended and garnished with mint. The cranberries add jewelled tones. Great on its own or as a side, this great dish is ready in mere minutes!