Pai Shu Health Benefits, Properties, and Uses

Properties: Diuretic, Tonic, Digestive aid

What is Pai Shu?

Pai shu is the Chinese name for Piperacillin. Pai shu is a type of penicillin antibiotic combined with Tazobactam, another antibiotic. Pai shu was originally developed to help treat infections in patients that had become resistant to traditional penicillin.1,2

Pai Shu Health Uses and Health Benefits

As an antibiotic, Pai Shu is used to treat infections. Pai Shu is used for many types of infections, including pneumonia and E. coli infections as well as bone and joint infections. Additionally, Pai Shu has benefits for urinary tract infections, pelvic inflammatory disease, endometrial disorders and other gynecological infections. Pai Shu is also an effective antibiotic against infections in patients with cystic fibrosis.1,2