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Nashoba Tech culinary artists gear up for Taste of Nashoba

Sentinel & Enterprise

Updated:
03/15/2014 06:31:48 AM EDT

WESTFORD -- Staff and students in Nashoba Valley Technical High School's culinary arts and hotel-restaurant management programs are preparing for their return to the Nashoba Valley Chamber of Commerce's annual Taste of Nashoba Valley competition.

Nashoba Tech has won the coveted Best Entrée category four of the five times it has competed, including a three-year string from 2008-10, and then again in 2012.

Last year, a snowstorm forced school to be canceled on the day of the event, so Nashoba Tech was unable to compete.

The 13th annual Taste of Nashoba Valley is from 5:30-8 p.m. Tuesday at Lawrence Academy.

This year, Nashoba Tech's entrée will be encrusted rack of lamb on a bed of ratatouille with a veal demiglace.

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