To crock pot add onion, celery, chicken breasts, chicken stock and whipping cream seasoned with curry, dry mustard, garlic, Lemon Beazell’s Cajun Seasoning and lemon. Set on high and cook for 3 - 5 hours. Turn crock pot to low and add the rice and broccoli. After 30 to 40 minutes or until rice is cooked, turn crock pot to warm and top with cheese and fried onions. Let set on warm for 30-25 minutes and then serve.

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