Directions

Add in ingredients as they appear on the list and mix well with hands. Roll in to balls and freeze for 1 hr.

Ingredients for Coating

1/4c chocolate chips

1 tbsp cocoa powder

2 scoop protein powder ( white choc refuel)

2 tbsp melted coconut oil

2 tbsp coconut flour

Directions

Add dry ingredients together. In a microwave dish combine choc chips and coconut oil and melt for 1 min. Pour melted mixture into dry mix and stir. Take frozen truffles out of fridge and roll in the chocolate mixture immediately. Place back in fridge for 30 min. Enjoy!