This
cheesecake is a wonderful smooth and creamy cheesecake. Make this recipe and add
a sauce on top right before serving. Sauces such as strawberry,
blueberry, raspberry or key lime sauce to make it even more
decadent. Or simply drizzle...

My
sister-in-law Cathy makes a lot of great food and this recipe is loved
by everyone in the family. It has a creamy rich chocolate cheesecake
filling, with a caramel pecan sauce on the bottom. It is just
decadent!

This
is one of our family's favorite desserts that my mother-in law
makes. It is prepared in a Bundt cake pan and is moist and delicious
every single time. Thanks Mimi for such a great recipe that we will pass down
from generation to generation!

This
is a great recipe for the kids. It has graham crackers on the bottom
and a French vanilla pudding mixture in the middle. Then it is topped with another
layer of graham crackers, with a final layer of chocolate.