Takoba currently features two full bars, one in our dining room and one on our patio, in addition to our bar at Cantina El Milamores. We know that fresh ingredients and authentic recipes are what make our food so great and we apply the same high standards to our drinks. All three of our bars boast the largest mezcal selection in Austin, as well as an extensive selection of Mexican and Latin American beers. With an emphasis on housemade ingredients and seasonal beers, our Cantina El Milamores menu changes regularly and features new cocktails to try every week.

Three different spirits made from agave: mezcal, tequila, and sotol. Each
are determined by the type of agave and by region harvested.Jalisco-Blue Agave-Corzo Blanco tequilaOaxaca-Espadin Agave-Ilegal Joven mezcalChihuahua Dasylirion Agave-Hacienda de Chihuahua Plata sotol

Wahaka 12

Harvested using sustainable techniques and produced by a 5th generation Mezcalero family. Espadin, Tobalá, Madre Cuishe