Rich, creamy, dreamy decadent dessert that always impresses. Rich, so they don't need to be huge. But this will make enough for 8 portions (between 80-90ml each). Here I made eight, so we had a good volume to show you what was going on, but you only see four completed. You'll need (but could easily half this for just four!):

200g Chocolate (Dark or Plain)

300ml Single Cream

300ml Double Cream

2tsp Espresso Coffee Powder

4tbs Brandy

Coffee beans to Decorate (Optional, you could use grated choc easily)

If you need international measurements, temperatures or alternative names for common ingredients see CONVERSIONS in the navigation bar.

Comments are closed.

To print a recipe - make sure you click into that specific recipe (else you risk printing ALL recipes)