Still pretty warm here in Md.
Had soft shell crabs suateed in butter and olive oil, basmati rice w/onion, garlic and tomato, cooked some fresh carrots and frozen broccoli, (yeah I do mix fresh and frozen for convienience).
I've got some beef short ribs in the freezer that I'm thinking about when the temperature drops a bit though.
John.

__________________"You wouldn't know a diamond if you held it in your hand. The things you think are precious I can't understand" STEELY DAN.