Comments on: Filet Mignon — Bison-Stylehttp://www.foodgal.com/2009/08/filet-mignon-bison-style/
Musings on food, wine, laughter, and lifeWed, 13 Dec 2017 19:02:34 +0000hourly1https://wordpress.org/?v=4.5.12By: Moe Rubenzahlhttp://www.foodgal.com/2009/08/filet-mignon-bison-style/comment-page-1/#comment-7153
Sun, 18 Oct 2009 06:09:01 +0000http://www.foodgal.com/?p=5447#comment-7153You keep saying that, but I think your photos are wonderful. They’re well styled, well-lit, sharp — and delicious!!
]]>By: foodgalhttp://www.foodgal.com/2009/08/filet-mignon-bison-style/comment-page-1/#comment-7152
Sat, 17 Oct 2009 21:18:01 +0000http://www.foodgal.com/?p=5447#comment-7152David: I am honored by those words. I still don’t consider myself much of a photographer (I’m been doing the writing part far longer than the shooting part). And to me, meat is one of the hardest things to photograph well. So I thank you very much for the compliment. You made my day!
]]>By: Davidhttp://www.foodgal.com/2009/08/filet-mignon-bison-style/comment-page-1/#comment-7151
Sat, 17 Oct 2009 20:21:21 +0000http://www.foodgal.com/?p=5447#comment-7151That is one of the best bison steak photos I’ve seen on the internet.
]]>By: Dinahttp://www.foodgal.com/2009/08/filet-mignon-bison-style/comment-page-1/#comment-6188
Thu, 27 Aug 2009 01:48:01 +0000http://www.foodgal.com/?p=5447#comment-6188that bison steak looks just right–i love my steak rare like that too!
]]>By: jen93940http://www.foodgal.com/2009/08/filet-mignon-bison-style/comment-page-1/#comment-6181
Wed, 26 Aug 2009 22:33:30 +0000http://www.foodgal.com/?p=5447#comment-6181had buffalo strip for the first time at Tarpy’s- had always wanted to try it – and now to hear that bison is even better….wow! Now to get a chance to make it at home…move over beef, bison is better!
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