I am so glad gluten free oatmeal is on the market now. There were many years that I craved it but not the consequences of having eaten oatmeal that must have contained gluten. I love that I can put a quarter cup of this oatmeal in a BIG bowl and microwave for 3-5 minutes and its ready. I add almond flour, peanut flour, unsweetened applesauce and cinnamon for a WOW breakfast. I also use this oatmeal and other gluten free flour for banana bread, which I dearly love.

I can now make the monster cookies for my granddaughter who has Celiac! There is no flour in the recipe just oatmeal. Once I found this product, I was able to bake the cookies and take to her as a special treat! She loved them! Thak you for the speedy service too!