The best bet is to just buy quality organic stevia leaf powder…plain, no additives… then mix it yourself. Mix it with either PG or VG or both [approximately 1 teaspoon per 30ml… then, depending on your use, make a batch with organic apple cider [10 drops/30ml] … and organic lime or lemon juice [10 drops/30ml] for use with fruits… keep it plain for use with all other mixes. If you want Monk Fruit in it, add some, who's gonna stop you? [5 drops/30ml to start] I never have…

Mine says “Consume within 30 Days of opening” Anyway to preserve it longer? Also see some flavors from Capella with Stevia added as a sweetener on the market. Anyone have one of those flavors? - do they say to use the flavor within 30 days also?

they changed the formula of the organic stevia…it use to have aplle cider vinegar an citric acid probaly as a preservative…the dont make it like that any more…that was the better one…i tried the newer version and its different…has a taste where as the older version had no taste…you can still find places with the older version…

I am very picky about my ingredients, not so much so about percentages, eh?
As per requests I thought I would make this short/simple post to make it
easier in the future to locate, without searching deep inside of other threads.
Ozo Stevia Stone
Vegetable Glycerin 25ml - 30ml
Pure organic stevia powder 1teaspoon - 2teaspoons
With ACV & Lime juice (if preferred)
Organic apple cider vinegar 5 - 10 drops
Lime juice 5 - 10 drops
I use ONLY the following brands (results from testing/ex…