Arraya Blackcurrant Jam - 350g

Formaggio Kitchen Exclusive

Discovered on a trip through the Pyrenees, this Basque jam is the product of two brothers who run a restaurant and hotel in the town of Sare. This jam has a smooth texture and a classically deep cassis flavor that we love paired with flavorful aged cheeses such as Parmigiano-Reggiano or Monte Veronese Malga or with milder creamy cheeses such as Brillat Savarin or Chaource.

Boutique Arraya

The Fagoaga family runs a beautiful hotel, restaurant and boutique in the Basque town of Sare. We were fortunate enough to stay in their hotel, eat in their restaurant and ultimately import some of the traditional jams they make by hand and sell in their shop.