02/20/16 – Cooking with Plant Based Ingredients

Join us at the beautiful new Stadium Fred Meyer in Portland on February 20th for our ‘Cooking with Plant Based Ingredients’ class taught by our fearless leader and creamy cashew spread visionary Jenny Hogan! We will be sharing some fun recipe ideas and there will be some great samples! Follow the following link to sign up: http://communityclasses.fredmeyermedia.com/classes/cooking-with-plant-based-ingredients