Originally from Finland, Parisienne by marriage. Happy mother of a happy daughter. I have traveled in more than sixty countries for pleasure and work. Love cooking, restaurants and food markets. Design and architecture catch my eye. This blog is about everyday life in Paris, past memories converted into travel stories and new adventures.

Airport Meets Art and Design

If your most recent flight to Mumbai landed prior to January 2014, then probably all you remember is an old airport with long queues and lack of world-class facilities. But if your latest trip took place later, then you know that Mumbai Chhatrapati Shivaji International Airport‘s newest terminal (T2) is a beautiful oasis of art and design. Designed by Skidmore, Owings & Merrill (Chicago-based architects also behind Burj Khalifa, Dubai), Terminal 2 is a true mix of Indian heritage and modernity. We had a chance to spend some time in this terminal just before catching our Emirates A380 flight to Dubai, and highly appreciated our brief visit. The terminal was spacious, white, clean and full of light, and I loved the pillars. In addition, the terminal is home to the world’s largest public art program! Including images of Bollywood stars, of course.What I absolutely loved was the carpet that according to its manufacturer, Brintons from the UK, is inspired by the peacock, India’s national bird. Such lovely colors, such beautiful designs. Walking on this carpet made our departure from India a bit less sad.From the practical point of view it was –well– very practical! There was no waiting and trolleys were available everywhere. Time between entering the terminal and reaching the departure gate was about 20 minutes. Wow.

Despite the fact that everything worked smoothly, many shops were still closed. For example, I could not buy English-language books because I could not find a book shop (I certainly hope there will be one!). Regarding the restaurant facilities, we did not use any, but I hear that all big names, “usual suspects”, are or will be there. Personally I hope that I will still be able to eat a good old onion rava masala dosa, and that whoever is responsible on distributing the licences loves Indian food as much as I do. Viva dosas, idlies and upma!!