Instructions

Combine brown sugar and butter. Heat together until butter is melted and a syrup is formed (microwave about 1 1/2 minutes). Pour syrup over rolls. Cover with sprayed plastic wrap. Let rise until double in size or even with top of bundt pan.

Carefully remove wrap. Bake at 350 degrees F for 30-35 minutes. Cover with foil the last 15 minutes of baking.

Immediately after baking, loosen from sides of the pan with a knife and invert onto a serving plate.

Jeannine

February 18, 2018

I have a recipe with similar ingredients. Spray a 9×12 pan and place 2 cups nuts in bottom.. Place 24 frozen rolls on top and sprinkle with non-instant butterscotch pudding. Set aside. In saucepan cook 1 stick butter, 1 cup brown sugar, 2 Tbsp milk and 2 tsp cinnamon. Spray waxed paper and place on top. Place a larger piece of foil over top and place on counter overnight, about 8 hours (or you can place in the frig overnight and take it out a couple of hours before baking). Bake at 350 degrees for about 25 minutes. Invert immediately onto platter.

Jeannine

Debbie Norris

February 21, 2018

Sounds like a wonderful recipe! The only caution I would make is to be careful leaving it out overnight. We don’t recommend this. If the yeast is really fresh, it could rise and fall which would be sad with all those wonderful ingredients. The refrigerator method would be best! Thanks for sharing!

Judy Schwartze

Debbie Norris

February 21, 2018

It is difficult to give you an exact time. The speed of the raising depends on the warmth of your kitchen and the freshness of the yeast. We do not recommend leaving any of our yeast products out overnight. The best method is to assemble the recipe and put it in the refrigerator overnight. Take it out a few hours to finish raising and then bake.
Hope you enjoy the Butterscotch Bubble Loaf! It is our most requested recipe!

Steve

Debbie from Rhodes

December 17, 2018

I really don’t think the orange marmalade will work. You can certainly try it. I would be interested in how it turns out, if you try it. You might also check the Cranberry Orange Pull-Apart in our recipe section.