Thursday, February 26, 2009

For Mormons, preparing for hard times is an article of faithBy Beth BreljePocono Record WriterFebruary 22, 2009

How long would the food supply in your home last without grocery shopping? A couple days? A few weeks?

A year?

Mormons, who store a year's supply of food in their homes, might top the Boy Scouts in the "Be Prepared" department.

"The Lord tells us, if you are prepared you don't have to fear," said Marie Whitaker of Henryville, a member of the Church of Jesus Christ of Latter-day Saints in Stroudsburg.

You don't have to be Mormon to plan for tight times. It is simple advice anyone can follow.

Whitaker says her stash of necessities has come in handy a few times. Twelve years ago, her husband lost his job. With five of their six children living at home at the time, the family dipped into the food storage.

"I wasn't worried about food because I had things on hand," Whitaker said.

When her husband went to graduate school, she planted a garden, and they used the food storage more often. Recently, a friend had surgery. Whitaker went to her pantry and had all the ingredients to whip up a dish. She was able to quickly get food to the friend without running to the store.

The Church of Jesus Christ of Latter-day Saints counsels members to plan ahead. "We believe in being self-reliant and self-sustaining. We set aside three months of food in case there is some adversity in our lives so we can take care of ourselves," Whitaker said.

The three-month supply is made up of food in the family's regular diet. Whitaker's family likes ketchup, so she bought four bottles of the condiment when it was on sale recently. They are also big on green beans. She buys them a case (24 cans) at a time when the price is low. Stockpiling saves money.

Chocolates and the fixings for a birthday cake or homemade cookies are in the three-month pantry too. Treats like these can lift spirits during lean times.

Items in the three-month storage are rotated. As new items are added, older shelf contents are used.

In addition to the three-month supply, a long-term storage is kept. These are things that will sustain life and can sit on a shelf for as long as 30 years without spoiling when properly stored. They include dried beans, rice, wheat for making flour, and freeze-dried fruits and vegetables.

Sara Lane of Tunkhannock Township is also a member of the church. Jokingly, Lane wondered if people crave French toast when it snows, because everyone rushes to the store to buy eggs, milk and bread whether they need it or not.

Running out of food during a snowstorm is not a concern for those who stockpile food.They also keep basic necessities such as water, candles, blankets and a grill or camp stove for cooking.

"It frees you from worry," Lane said.

Lane and her family also have 72-hour kits. These are bags near the door filled with everything the family would need for three days in case they had to suddenly leave the home.

Of course if you end up breaking into the long-term supplies, you are going to have to know how to prepare them. The knowledge of how to prepare dried beans and other foods is essential. Basic, homemade cooking can dramatically reduce the cost of feeding a family, while increasing flavor.

Lane, for example, bakes her own bread. She gets four loaves from a batch at a cost of 25 cents a batch, or less than 7 cents a loaf. Her sister makes yogurt for $3.50 a gallon, and they trade yogurt for bread.

For those who say they don't have time to bake, Lane says it takes five minutes to mix the bread dough, and later, another five minutes to shape it into loaves. "People make time for what's important to them," Lane said.

A long-term pantry is not stocked overnight. The church also teaches members to save money and live within their means, so buying all the food at once is not practical. Instead, they recommend gradual purchases over time. Watch the ads and buy it when it goes on sale.

"It's nice not to worry. It gives you a peace of mind that you can take care of yourself in any circumstance," Whitaker said.

STORE IT LIKE A MORMONItems with an estimated 30-year shelf life when properly stored, according to the Church of Jesus Christ of Latter-day Saints:

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comments:

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Welcome!

Welcome to my blog, Filling Your Ark. I hope you will find some helpful information that will both educate you in the purpose of emergency preparedness and bring success in your food storage endeavers.

Below you will find gardening Filling Your Ark Newsletters that I put together in 2008. Someday I will finish November and December :)!

There are also helpful PDF documents, websites, and YouTube videos on building and using your food. Enjoy and learn.

How much food storage do you have?

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Quote from LDS Church Leaders

A man should not only be prepared to protect himself physically, but he should also have on hand sufficient supplies to sustain himself and his family in an emergency. For many years the leaders of the Mormon Church have recommended, with instructions, that every family have on hand at least a year's supply of basic food, clothing, fuel (where possible), and provisions for shelter. This has been most helpful to families suffering temporary reverses. It can and will be useful in many circumstances in the days ahead. We also need to get out of financial , to be debt-free. (God, Family, Country, p. 331.)