Full Moon Incense Recipe

~ from the WhiteRose’s Herbal Magick collection ~

This one of the incense blends I created for my shop. I had easy access to all these ingredients. My apologies to those of you who have difficulty procuring them. I make some suggestions at the end to help you.

Instructions:

Tips:

Use only dried herbs.

Finely chopped and/or ground herbs work best. Use a coffee grinder or food processor to chop herbs. NEVER use a coffee grinder that has been, or will be, used for coffee (because coffee oils will survive washing as do various oils from herbs).

Can’t find an ingredient? I would recommend checking with your local pagan shop, spice stores, tea shops for ingredients, and online. Grocery stores should be used as a last resort as the quality of the herbs sold isn’t the best (a lesson I learned once I opened my shop).

Please note: These herbs are combined for their magickal properties, not their aromatic properties.

Incense & Oil Recipes

Other Stuff:

DISCLAIMER:

The information provided comes from a variety of sources, both modern and historical. It is provided for INFORMATIONAL USE ONLY. The author of this site assumes no liability for any harm that comes from using any of the remedies, recipes, or other information described herein. USE AT YOUR OWN RISK.

Please Note:

I try to include proper credit when & if known. Due to the site’s age, I do not always have working links to provide proper link-backs to the original sources – and some of the sources are missing or unknown. If you find your information here, or recognize the original source, please let me know so I can update and/or remove the information.