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Weekend Easter Brunch

A Lobster-inspired Weekend Brunch at Lobster Bar and Grill

Join us for a weekend lobster brunch at Lobster Bar and Grill from 14 to 17 April 2017. The lobster-themed menu includes starters like Soft scrambled eggs with Boston lobster and crustacean sauce and Pan-seared sustainable seabass with grilled asparagus, Parisian potatoes. You can either opt for free-flow champagne, wine and drinks for an extra HKD 100 to help wash down your crustacean.