14.3% alc., pH 3.53, 110 cases, $45.
Available for futures purchase now, formal release November 2011. A 1-acre vineyard in Boonville planted in
1999 and managed by the Baxters. Nestled against the cool western hills allowing the vineyard to receive the
morning sun, but avoid the harsh afternoon heat. Yields 1.9 tons per acre. Pommard 5 clone. Native
fermentation, elevage in neutral French oak barrels, unfined and unfiltered.
·Moderately light reddish-purple
hue in the glass. Red fruits are featured on the nose and palate. Lovely soft texture and bright acidity on the
finish. Plenty of charm now, but will benefit from another year or two in bottle. Very good.Reviewed July 1, 2011