Andhra Pradesh Travel Guide

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Subramanyam V

Andhra Pradesh is the fifth largest state of India, irrigated by the
Godavari rivers and is aptly termed the Rice Granary of India. Muslim
rule paved the way for Urdu as well, but the main language of
communication remains Telugu. Andhra Pradesh sometimes appears as a dry
area, both that does not have to offer that many sights for travellers.
However, if you set off for the capital of the state Hyderabad,
you’ll most definitely be rewarded. The city has a dualistic character
and whether you visit markets and shops, sights or public buildings,
you’ll always face the dualistic melange of Hindu culture on the one
hand and Muslim culture on the other hand.

The area is also known because of its nomadic tribes, the
Lambadis and Banjaras. These tribes can be spotted all around the area
and are especially known for their brightly coloured skirts and the
silver jewellery they sell. This fits in with the idea of Andhra
Pradesh as the melting pot of various handicrafts. The craftsmen of
Andhra have contributed greatly. Take for instance the Kalamkari
vegetable dyed textiles, the Pochamapalli silks and the Hyderabad
pearls. Besides that, it’s a must to see a performance of ‘Kuchipudi’,
the classical dance form originating from the state. It has a vigorous
choreography and is somewhat akin to Bharatanatyam.

Once you've visited the major cities, such as Hyderabad,
Secunderabad and Waltair, it would be a shame to rush off to one of the
other states, missing out on the little villages, the interesting
temple-complex of Tirumala, the Colgonda Fort and the Quatab Shahi
tombs.

And when you want to catch your breath again after a long day of
travelling, you’ve hit the right area. Andhra Pradesh offers a rich
palate to the gourmet. Hyderabadi Muslims, fastidious in their culinary
art, specialise in authentic recipes that have survived throughout
centuries. Their biryanis, kababs and chicken delicacies bring the
water to your mouth.