August 21, 2017

A couple weeks before he came to Chautauqua, someone introduced master chef Jacques Pépin by noting that he’s cooked for three French presidents. “And the three of them are dead,” Pépin joked. Opening Week Nine,

Food is connection. It connects people, places and time periods around the world to one another. Perhaps most importantly, food connects people across the dinner table. Rabbi Jonathan Brumberg-Kraus will be discussing why this is