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#glutenfreefridays #59 Share your favorite #glutenfree #recipes! #gf

The winning entry from last week was #63! Ellen writes a great blog named Confessions of an Overworked Mom! Check it out! I hope that your week has been going well! This week, I lucked out and get some free tomatoes from a friend. I made a huge batch of seasoned diced tomatoes that I froze! Perfect for so many meals! 🙂

*You will get a reminder each week if you have linked up! If you’d prefer not to get the reminder, simply hit the “unsubscribe” button on the bottom of the email I understand, I get a lot of email too!

I’ve linked up my latest creation, Double Chocolate Banana Truffle Cookie Bites, which can be made multiple ways to fit several diets. And I’ve linked up my Party Puffs which can be filled with savory fillings or sweet fillings. Sooo good either way!

Mmmmm…seasoned tomatoes in the freezer! Like to have those any time! Today I’ve linked some Peach Salsa that is GF, Top8AllergenFree and Paleo. I’m also sharing our post on the report about the different names being used for gluten-related disorders. I’m happy to report that a consensus has been reached about those names among recognized experts in the gluten field.

This is the first time I’ve ever posted a recipe on my blog. Since I’m not usually a recipe writer, I came at it from what I hope is a funny angle (though I hope the recipe still works, too!). If you’ve never tried socca, this would be an awesome recipe to start off with, especially if you want to impress a horde of party guests. 🙂