To make the pumpkin bars, beat together the eggs, sugar, oil and pureed pumpkin in a large bowl.

In a small bowl, mix the flour, baking powder, baking soda, salt and cinnamon. Add the dry ingredients to the pumpkin mixture and mix until well combined.

Pour the batter into a greased 9x13 pan.

To make streusel, mix the sugars, flour and cinnamon in a small bowl. Cut in butter until crumbs form.

Sprinkle the streusel topping over the pumpkin batter.

Bake at 350 degrees for 30-40 minutes. Insert a toothpick in center, and if it comes out clean it's done.

To make glaze, combine powdered sugar, salt, vanilla, butter, and milk in a small bowl. Beat until smooth. Add more milk or powdered sugar as needed to reach desired consistency. Pour glaze over the warm cake.

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