Coconut Raisin Spelt Muffins

Pre-heat the oven to 180 degrees celsius.Mix the mashed bananas, coconut oil and flax egg thoroughly in a big bowl, then sift in the flour and baking powder. Stir through the raisins and coconut, then spoon into muffin cases in a muffin tray.Bake for 35 minutes, checking them after about 20. They are ready when the tops are golden brown and you can put a knife into the centre of the muffin and it comes out clean.