Rooster Cogburn

About this Cocktail

Whiskey and beer, with a little more body
(Credit to Garden & Gun for original cocktail)

Ingredients:

1.5 oz bourbon

2 oz "hoppy" IPA

1/2 lager syrup*

1 tsp simple syrup

1 whole egg

Preparation:

Put all ingredients in a shaker filled with ice. Shake for several minutes until the egg is incorporated in the mixture, and has become nice and frothy. Strain into a tall glass with no ice. To garnish add bourbon in half an eggshell and a bourbon soaked cherry. See picture.
*LAGER SYRUP-
2 12 oz lager beers
1 cup sugar
1/2 cup brown dust
In a deep sauce pan over medium-high heat, add the beer and reduce by half, taking care not to let it bubble of her. Stir in the sugar and mix until it dissolves. Allow to cool.