I vote for Fajita Republic! We went there about 3 weeks ago, and it was fabulous...and reasonable. They just moved to a new location, which is across the street from the old one. I always journal when I have an especially good time somewhere, and Fajita Republic made it into the journal 2 times. Sara

I am also interested in more info on the Fajita Republic downtown. Does anyone know if it is walking distance from the Malecon? I'd also be interested in seeing some group menus and obtaining a restaurant email address or contact. I'm having a hard time finding contact info for the new loctation and pictures of the new location. Thanks!!! R

We looked into Los Burros Bar - super casual, on the beach, budget friendly. Daquiri Dicks and Fajita Republic. Los Burros Bar and Daquiri Dicks were responsive. Fajita Republic, not so much. But I know Celina (Soontobemrse) had good luck at Fajita Republic.

In the end we didn't have a WD because I waited so long to plan it, oops! However I do have a contact person and some menus/pricing for Los Burros Bar and Daquiri Dicks if you want it.

Would you mind sharing the menus/pricing you got from Los Burros Bar? My FI and I are also trying to get a in touch with Fajita Republic which has prooved to be difficult. How do I get in touch with Celina? I tried searching her - perhaps I entered it wrong?? Thanks much! R

I spoke with Alberto Vega, I'm not sure if he speaks English. If you search Te Limon, Mishka posted a phone number as well as pictures. I do have his email address though it's rest.telimon@gmail.com As soon as I get time, I can translate the estimate he showed me. I'll try to do it by tonight.

I asked if I could get a price for just beer bar and he said he would charge 200 pesos per person which I dont think is all that bad if you are on a budget. Sure does beat the $40pp prices I was getting from a lot of restaurants!

that is great, thanks Cindy. Do you have the contact info for Viejo Vallarta? I feel bad FI's parents are paying for this rehearsal dinner (which is really the welcome dinner) and most of the guests are my side of the family -so I'm trying to keep it as inexpensive as possible.