Refine list by

2 items

Tender raviolis made with the finest durum wheat flour and filled with creamy ricotta, mozzarella and romano cheeses, covered with a zesty marinara sauce seasoned with Italian herbs. A comfort to your taste buds, this entrée also provides a good source of both fiber and calcium.

This rich main course stars a tender panko-crusted whitefish paired with a creamy asparagus and mushroom risotto in a delicate sauce made with real butter, cream and a splash of white wine for a flavorful finishing touch.