Now this recipe really doesn’t have “set amounts.” You just basically add equal parts of everything. For the Ranch Salad Dressing, gradually add it little by little until everything is nicely covered. It’s mostly a personal preference recipe. You can always add hamburger or onions or whatever you like to it.

I prefer this dish after it’s set/chilled just for a little bit, so everything is blended and settled. I whipped up a batch this weekend, as I had just a little bit of all the ingredients left. It was a perfect combo to our pasta! It’s a great dish to make if you’ve had Tacos and have just a little bit of everything left. Also, I used Bacon Ranch Dressing and it tasted just as good!