Monday, September 27, 2010

The Best Thing I Ever Ate: Breakfast edition

I'm on the hunt for the best breakfast sandwich.

After a summer of claiming that I had found my choice for Best-Thing-I-Ever-Ate breakfast edition, I decided I should actually compare the sandwich to others before calling it the best. However, I technically have only just begun this quest. I rarely go out to breakfast, and when I do I often take my time with the menu. Breakfast has so many options, it's great but overwhelming. Now I'm on a mission and know what I will be ordering from here on.

So as of now I only have two contenders to report on.

#1) The Ardmore Station Cafe's (Ardmore, Pennsylvania) Sausage, Egg, and Cheese on a Plain Bagel

These two are close to being a tie, each with pros and cons. Louis' bread choice is much more suited to a breakfast sandwich; it's not too thick, it's got a crispy outer layer, and it's not dense with butter. However, Ardmore's sausage is far better in taste as well as color.

Stay tuned for the next sandwich report,

bakey love

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About Me

I'm a restless college student with no idea what I want to do with my life so I've started a blog. I find few things more enjoyable than baking, but a some other things that I love are photography, archaeology, and traveling. If I could personify one store it would have to be Anthropologie... and I would marry William Sonoma.