Charles Chevallier, who joined Domaines Barons de Rothschild in 1982 and worked first at Château Rieussec in Sauternes before being appointed general technical director and estate manager with primary responsibility…

Domaine Clarence Dillon, owner of Châteaux Haut-Brion, La Mission Haut-Brion and Quintus, officially opened Le Clarence restaurant last night (17 November). It is located in an 18th century hôtel particulier…

French wine consumption has near enough halved overall in the last 40 years, prompting inquests into national identity and socio-economic headaches for producers. But, the latest survey from government affiliated…

Following winemaker protests over Beaujolais prices in September, the region’s négociants have reached an unofficial agreement to buy bulk wine for both Beaujolais Villages and Beaujolais primeurs 2015 at a…