Chop apricots and cranberries in a food processor. Mix with partially roasted granola. Bake in oven for another 30 minutes.1/2 cup dried apricots, chopped1/2 cup fresh cranberries, chopped (I buy several bags of fresh cranberries in December and freeze, as they are not available after the holiday season)

Printfriendly

The Meal Planner

After years of planning meals for 1000+, I'm having a ton of fun planning meals for two. I remain active in the Academy of Nutrition and Dietetics, teach in the lifelong learning program and conduct farmers market culinary demos during the outdoors season.