Pages

Sunday, October 9, 2016

It's Secret Recipe Club reveal day! Not familiar with this fun party? You can find out more here! For the month of October, I was privileged to be assigned, Lemon and Cheese, hosted by a blogger from across the pond, as they say! Nicola is a Librarian in London and loves to cook. She says " I love any sort of food and trying out new things, but tend to stick to simple cookery, with lovely fresh ingredients as well as a few helpful freezer items! Lemon and Cheese are my two favorite foods so expect a lot of them!". What a creative and fun name for a blog!!!

Nicola has an extensive recipe collection on her blog. I spent several evenings browsing her blog. I was thinking I wanted to make something that had an unusual ingredient or was a recipe I wouldn't normally make. A few Sunday afternoon's ago, our first real fall day, I was in the mood to bake. I sat down to browse the baking section of Nicola's blog. When searching for a recipe, I try to locate one where I have the ingredients on hand. One particular recipe caught my eye, Banana Bread Crumble. At our house, both banana bread and crumbles are popular, so why not try a recipe that combines the best of both.

We loved this crumble, reminded me of a bread pudding with a crumble on top. This recipe is a keeper!!! Served alongside a scoop of chocolate ice cream, delicious!!

About Me

I am a 50 something midwesterner. I love to cook, travel and garden. I collect spoons, a collection started by my mother. My blog is a creative journey through my cookbook collection (over 100), my clippings, newly found recipes and baking groups. I would love to hear from you. I love receiving comments on my blog! My e-mail is lakegirlatheart@hotmail.com.