Chlorella is a single-cell fresh water algae that existed long before mankind. It was discovered in 1890 by a Dutch microbiologist, Martinus Beijernick. Measuring about the same size as a human red blood cell, Chlorella has an inherent strength of life through its highly nutritious contents and its astonishing growth rate. One of Chlorella's most notable features is it's formidable cell wall, which functions to protect the cell from its environment, but also keeps the cell from being digested. Raw Chlorella has a very low digettibility rate.

4Spectrum? Premium Quality Chlorella has a digestibility rate of about 80%, having been processed with an exclusive 3-step process to break the cell walls, resulting in maximum absorption by the human body. In processing, the cell wall is broken by the following methods:

Steaming under pressure for sterilization, cell dilation and cracking of cell wall.

Heated air applied within a spray dryer for further cell wall cracking.

Jet spray system for smashing cells at high impact velocity, further breaking down the cell wall.

This unique process ensures higher digestibility, and the cracked cell wall can then function to adhere to and remove toxins from the body.

4Spectrum? Premium Chlorella is cultivated outdoors through photosynthesis under abundant sun rays, utilizing quality ground water and fresh air. It is processed into 4Spectrum? Premium Chlorella powder, tablets and extract liquid under rigid QC and sanitation standards with no foreign objects, bacteria and other algae observed. It contains rich protein (60+%), vitamins, minerals, all 8 essential amino acids and many other amino acids, high chlorophyll content and high chlorella growth factor. Particularly, higher content of chlorophyll and chlorella extract is a vital characteristic of 4Spectrum? Premium Chlorella.

These statements have not been evaluated by the FDA. This product is not intended to treat, diagnose, or prevent any disease.