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The Berkshires

Fodor's Expert Review Gramercy Bistro

$$North AdamsFrench

Within the Mass MoCA complex, the Edison bulbs and large windows that overlook the patio lend a comfortable atmosphere to this upscale-casual eatery that serves everything from chicken-liver mousse to seafood paella. Chef-owner Alexander Smith relies on organic meats and locally grown produce when possible, adding serious zip with sauces made from wasabi and saffron.

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