The Globe and Mailhttps://www.theglobeandmail.comen-ca2020 The Globe and Mail Inc.Sun, 07 Jun 2020 09:29 +0000Sun, 07 Jun 2020 09:29 +0000Newshttps://www.theglobeandmail.com/legacy/static/mobile.flag.rss.pngThe Globe and Mailhttps://www.theglobeandmail.comhttps://www.theglobeandmail.com/life/food-and-wine/article-a-guide-to-eating-out-again-as-restaurants-start-to-open-up/?cmpid=rssWed, 03 Jun 2020 20:40:17 +0000Restaurants in Western Canada have reopened and the rest of the country (fingers crossed) will be bouncing back soon.

But the new dining experience – with its masked servers, routine temperature checks and tables spaced two metres apart – is not business as usual and will require new rules of etiquette.

After eating out in Vancouver for the last two weeks, here are my tips for post-pandemic table manners.

]]>CGS2FBTS7ZDBDP6MM3MWDP3USIhttps://www.theglobeandmail.com/canada/british-columbia/article-bc-restaurants-start-to-reopen-offering-a-first-taste-of-dining-in/?cmpid=rssMon, 01 Jun 2020 18:06:18 +0000It’s been a glorious week for dining out. ]]>HNAOB2TP2VFQRLNRSGCARFMXQIhttps://www.theglobeandmail.com/canada/british-columbia/article-struggling-bc-restaurants-expand-takeout-services-in-bid-to-stay/?cmpid=rssSun, 24 May 2020 15:00:00 +0000When restaurants in British Columbia reopened for dine-in business at 50-per-cent capacity, Kissa Tanto, an upscale Japanese-Italian Supper Club in Chinatown, was not among them. ]]>DX3NCFWDSFCEVPM52I5SOO6RZIhttps://www.theglobeandmail.com/life/food-and-wine/restaurant-reviews/article-small-organic-farms-see-crops-go-to-waste-despite-demand-for-local/?cmpid=rssSun, 17 May 2020 23:40:13 +0000Standing by a row of flowering arugula at Hannah Brook Farm in Burnaby, I want to kneel down in the richly composted soil and weep. ]]>PAI6BE7L2JCKDLQ5ILMBQASCLAhttps://www.theglobeandmail.com/canada/british-columbia/article-bc-restaurant-owners-hope-for-june-reopening-as-covid-plans-take/?cmpid=rssMon, 11 May 2020 12:00:00 +0000When B.C. restaurants reopen for dine-in business – possibly by June 1 – tables could be spaced two metres apart and booths will be separated by tall sheets of plexiglass. ]]>HLXQM3BALBGVVDE73ITGGFLX2A