Saluggi’s

Best pizza in NYC. Yup, I said that shit. I’m a full-blooded Italian from Long Island who grew up eating mom’s homemade pizza, and friends’ grandmothers’ homemade pizza, and all the great spots on Long Island like Little Vincent’s, Agean, Sayville, and all the rest. Fuck them all, except for mom’s. Saluggi’s uses fresh mozzarella, fresh basil, and a really light yet flavorful tomato sauce that makes their slices really shine out among a sea of shit in the city. Yes, yes, yes – everyone knows the big named pizza places in NYC and Brooklyn. Fuck those too. I’m TELLING you… GO HERE. You won’t be disappointed. I ate here for years and I still go out of my way for a slice whenever the mood strikes me.

After your slice, you should check out the owner’s other joint, just around the corner – a great dive bar called “The Nancy Whiskey.” Here are some shots of it:

They serve food too – burgers and wings seem like solid choices, and there’s even a little upstairs seating area if the bar is too noisy for you.

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