Beaverton Foods sweeps mustard competition

Beaverton Foods Inc. won six awards, including two gold medals, at the 18th World-Wide Mustard Competition.

The company won gold medals for its Inglehoffer Horseradish-Wasabi and Beaver Hot Chinese mustards; silver for its Beaver Hickory Bacon mustard; and bronze for its Beaver Jalapeno, Beaver Garlic Dijon and Inglehoffer Organic Honey mustards.

“It is a great honor to receive such high praise of our products from these culinary experts,” said Beaverton Foods CEO Domonic Biggi in a press release. “The Beaver Chinese Extra Hot Mustard has been a consistent award winner since it was launched by my father, Gene Biggi, in 1958.”

The annual mustard competition had nearly 300 entrants in 18 different categories. Mustards are judged by a panel in a blind tasting.