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The Art of Brewing

Explore the brewer's art, one bottle at a time.

The combination of malt sweetness, hop bitterness and carbonation gives beer a versatility that shines with foods traditionally considered wine-friendly, such as cheese or Mediterranean dishes, as well as with those regions where wine fears to tread — namely Asian, Indian, Caribbean and Mexican cuisines. A world of fine international and domestic beers is yours to explore at your neighborhood Giant Eagle®.