Frozen Grasshopper Shooters

Looking for something fun to make this St. Patrick’s Day? Skip the crowds and make your own Frozen Grasshopper Shooters at home! These fun drinks (uh, desserts??) are simple to whip up and taste amazing. Probably doesn’t hurt the main ingredient is vanilla ice cream topped with even more indulgence in the form of whipped cream and crème de menthe baking chips! It’s a holiday, celebrate (responsibly ;))!

To make your own Frozen Grasshopper Shooters, you will need: 3 ounces green crème de menthe, 2 ounces clear crème de cacao, about 8 ice cubes, and 2 nice sized scoops of vanilla ice cream. If you’d like, and I highly recommend it, you can top each one with some whipped cream and a sprinkling of Andes crème de menthe baking chips. I made my own whipped cream but store-bought would work just as well (and then you wouldn’t have to pipe it on to make it look “fancy”).

As I’ve mentioned several times before, I AM IN LOVE WITH MY MAGIC BULLET! So, obviously, I used it to make these shooters. Only two parts to wash, I’d choose this thing over a full-sized blender ANY DAY! And I did. As soon as I received my magic bullet years ago, I donated my blender and I haven’t missed it one bit.

Back to the recipe. Place the crème de menthe and cacao, ice cubes, and vanilla ice cream in your blending tool of choice and blend until smooth. Pour into shooters and top with whipped cream and baking bits, if you desire. Super easy and so delish, enjoy!

Below you will find some of the equipment I found useful while preparing these Frozen Grasshopper Shooters. I only recommend items that I actually own and use.

I place affiliate links to make it easy for you to find products mentioned and used in the recipes. If you purchase a product after clicking an affiliate link, I receive a small percentage of the sale for referring you, at no extra cost to you. Purchasing through affiliate links is an easy way for you to help out your favorite bloggers. Thank you so much for your continued support!

Sign up + receive a FREE meal planning toolkit!

* indicates required

Email Address *

First Name

Last Name

Follow along!

Frozen Grasshopper Shooters

Print Recipe

Love grasshopper pie? Then you'll be over the rainbow with these easy and delicious Frozen Grasshopper Shooters! Topped with whipped cream, these are sweet!

Servings

Prep Time

6tall shooters

5minutes

Servings

Prep Time

6tall shooters

5minutes

Frozen Grasshopper Shooters

Print Recipe

Love grasshopper pie? Then you'll be over the rainbow with these easy and delicious Frozen Grasshopper Shooters! Topped with whipped cream, these are sweet!

Place the crème de menthe and cacao, ice cubes, and vanilla ice cream in your blending tool of choice and blend until smooth. (A magic bullet works wonderfully, see above for more details!) Pour into shooters and top with whipped cream and baking bits, if you desire. Enjoy!

I have a big blender. Guess I’m just going to have to make more of these. Something tells me my St. Patrick’s will be more fun this year:-) Love the pics – especially your lead off pic. Very nice and just fun!