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160 Church St, Charleston, SC29401-3125

843- 577-3818

Website

Today

11:00 am - 1:30 am

Open now

See all hours

Hours:

Sun - Sat
11:00 am - 1:30 am

Dining options: Lunch, Breakfast, Dinner, Drinks, Reservations

Description: After working in the restaurant business for many years, Tommy opened his...

After working in the restaurant business for many years, Tommy opened his first restaurant in 1984. He has made his name by becoming one of Charleston's favorite local spots to serve up Lowcountry specialties such as shrimp and grits and fish and chips. Tommy runs the type of family-oriented establishment where people know their children are as welcome as they are. In fact, a children's menu has been specially prepared for "little leprechauns." In the months following Hurricane Hugo, Tommy made numerous trips to Ireland collecting exquisite antique mirrors and authentic Irish memorabilia that adorn his restaurant. He scoured the countryside and brought every pub mirror he could find. He laughs wryly about his massive shipping bills. The results are worth all his effort. The mirrors cast rich reflections, making the restaurant warm and inviting. Some mirrors are ornately detailed while others shimmer with simple elegance. You'll swear you've been transported to a pub shrouded in antiquity in Ireland's rambling countryside.The restaurant would not be complete without the sounds of Ireland. The background music is perfect. In the pub and bar area the "live" sounds of Ireland can be heard every Wednesday through Sunday nights. You can sit back and listen or join in singing an Irish-American sing-along. Tommy says it is wonderful to see whole families getting in on the fun at one table while at another sits a couple on a date and at yet another sits someone's grandparents remembering and laughing.

Service took forever. The food was really not that great for what we had heard about the restaurant. Great beer selection and my husband really liked his wings (it was 10 for $5 day). The kids were happy with their meal as well. For what it was I would have expected quicker service (hello?! you could sell more beer that...
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The food was excellent. Fish and chips - Wow! Next time? Shepherd's pie. The place was jammed with customers mid-afternoon - a good sign. My wife had the fried chicken salad - it looked great. Very nice experience.

They kind of look at you funny if you don't order beer. I had shrimp and grits and they were only OK. You couldn't take a bite without getting the skin of a tomato with it. Really runny too. My husband had fish and chips all you can eat and he didn't get get a second helping. That should speak...
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Restaurant Details

Location and Contact Information

Location:
United States > South Carolina (SC) > Coastal South Carolina > Charleston

Phone Number:
843- 577-3818

Price and Cuisine

Average Prices:
USD $20

Cuisine:
Irish, Fish & Chips, Seafood, Pub

Restaurant Characteristics

Good for: Bar scene

Description

After working in the restaurant business for many years, Tommy opened his first restaurant in 1984. He has made his name by becoming one of Charleston's favorite local spots to serve up Lowcountry specialties such as shrimp and grits and fish and chips. Tommy runs the type of family-oriented establishment where people know their children are as welcome as they are. In fact, a children's menu has been specially prepared for "little leprechauns." In the months following Hurricane Hugo, Tommy made numerous trips to Ireland collecting exquisite antique mirrors and authentic Irish memorabilia that adorn his restaurant. He scoured the countryside and brought every pub mirror he could find. He laughs wryly about his massive shipping bills. The results are worth all his effort. The mirrors cast rich reflections, making the restaurant warm and inviting. Some mirrors are ornately detailed while others shimmer with simple elegance. You'll swear you've been transported to a pub shrouded in antiquity in Ireland's rambling countryside.The restaurant would not be complete without the sounds of Ireland. The background music is perfect. In the pub and bar area the "live" sounds of Ireland can be heard every Wednesday through Sunday nights. You can sit back and listen or join in singing an Irish-American sing-along. Tommy says it is wonderful to see whole families getting in on the fun at one table while at another sits a couple on a date and at yet another sits someone's grandparents remembering and laughing.

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