6) They also have delicious crepes, waffles, and other desserts like sundaes and tiramisu.

Gino's waffle (Image: Kayla Walsh)

6) They make the gelato every morning so it's always super fresh.

7) They use Irish organic milk, so they're supporting Irish farmers.

8) They don't use gelatin, so the ice-cream is suitable for vegetarians.

9) They have a glass wall where you can watch the gelato being made.

10) They're open from 11am to midnight every night, so you can get your fix almost any time of the day.

15/3/16 ***NO REPRO FEE*** Chef Catherine Fulvio pictured with staff members Gerlando, Leonardo and Salvo at the opening of Gino Gelato's latest sit down Geleteria on Georges Street in Dublin. Catherine was involved in the design of the new desert menu. See www.ginosgelato.com Pic: Marc O'Sullivan (Image: Marco Sullivan)