So I’m a partial slave to the Food Network. Can’t get enough of it. The recent win of Melissa D’Arabian as the Next Food Network Star was a major celebration for the household — much joy was had. We were routing for her. Then to find out that she and her family has moved from Texas to our very own Kirkland, WA! Well, some Eastside stalking may be in order. But I digress…. Anywhooo…

So her new show is titled “Ten Dollar Dinners With Melissa d’Arabian” Her whole thing is flavorful dinners for four people and 10 bucks. This is good. Flavor is good. Cheap is good. The Wiedmeier kitchen today was prepped to experiment with her “North African” episode for dinner. It includes some spicy meatballs, couscous and carrots altogether.

So, how did my $10 fare?

Not so much. It paid for the cumin ($5.28) and the olives ($3.24). You see, I didn’t have everything needed for the recipes at home. I’m pretty sure a lot of people are in a similar predicament. I have no clue as to how the ingredients, when counted in total, could ever equal less that $10 — even $20!

Now, don’t make me a hater — I still love Melissa and the show. My on/off plans for d’Arabian spottings on the Eastside are in full swing. I’m just dissapointed with the Food network to so flagrantly mis-title something. What new math are they using?

To wit: below is my recent shopping list with total. Even if you lay-off some of the ingredients which I think they assume you already have (Cumin??? Wine??? — they must think we’re all drunks….OK, well, I guess a good assumption) it’s still waaaaay over $10.

Dinner is in a few hours, so perhaps I’ll post the results and let you know if it was worth nearly four times the advertised deal…