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Let's Dish Episodes

Pizza Pizzaz

Chef Chris share a recipe for a delicious and unique smoked salmon and brie pizza, then, a quick and easy Mexican grilled pizza! Father Dominic shares his heavenly asparagus mornay pie. And, learn more about a rolled up and baked pizza, known as stromboli!

Smoked salmon and brie are two great flavors that are perfect together and when combined on a pizza, they really shine. The lemony salad with spicy arugula that tops the cooked pizza is a necessary component as it balances out the rich flavors of the pizza.

Stromboli is really a pizza that is rolled up and then baked. You can put many different ingredients into it, but the one below is the one I like to make. It makes a bunch which is great for a party or for lots of leftovers.