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Saturday, November 7, 2015

15 Street Foods You Need To Drool In Malaysia

Malaysia is known to be
one of the best food countries in the world. It is saddening that Malaysians
still complain of missing their food and taste when they move out of the
country. This is one such country where you can see a restaurant in every road
may be.

Street foods have unique
taste. They define the real taste of the country in its true sense. And
Malaysia is more like a country that is flooded with numerous options for
having street foods. Check out 15 street foods you need to drool in Malaysia. I
bet you just can’t wait to have those lip-smacking tastes…

Rojak

Rojak is nothing but
fruit and vegetable salad. The plate will have some fruits cut into pieces with
fried squids or even fried dough, little brown-black savory sweet sauce poured
on it. I bet you just cannot eat on one..it is yum!

Try out ordering food
online via food websites like Foodpanda and use Foodpanda
Couponsfrom CouponBelanja.com that gets you those lip smacking dishes at
affordable rates, delivered to your door step.

Roti Canai

Roti Canai is flat,
flaky bread that is mostly eaten for breakfast. It is made by layering the
dough with ghee and then it is cooked on the hot tawa. The bread tastes better
when dipped with any curry as a side dish.

Cendol

Cendol is cold dessert
soup which is quite traditional in South East Asian countries. The
ingredients include coconut milk, jelly noodles made from rice flour with green food coloring which is usually
derived from the pandan leaf, shaved ice and palm sugar. You can also add red
beans, glutinous rice, grass jelly, creamed corn etc.

Batu
Maung Satay

Grilled
Meat on Skewers is Batu Maung Satay. They are nothing but marinated pieces of
chicken, pork or beef on bamboo skewers which are grilled and served with raw
Cucumber and Onion as salads.

Teh
Tarik

Teh
Tarik is a black tea bag mixed with condensed milk and then the mixture is
poured from one cup to another to make it blend smoother and the taste adds on.
The froth that tops tastes the best! It is usually seen in all Indian cafes and
is the best combination with Roti Canai.

You
can try ordering food and beverage online as well from stores like Rakuten.
Make sure that you useRakuten Couponsfrom
CouponBelanja.com to save money.

Koay
Teow Th’ng

Koay
Teow Th’ng is a bowl of sweet thin noodles in pork-bone broth, which is
topped with ground pork, fish balls, and a whole egg yolk.

Ice
Kacang

Ice
kacang is a mix of corn, kidney beans, and mysterious translucent toothsome
jellies. Shaved ice is topped with a pink syrup and condensed milk. You can add
a scoop of ice cream on top of all that to add on the taste.

Nasi
Lemak

Nasi
Lemak is rice cooked in Coconut milk. It is a popular Malaysian breakfast and
it is wrapped in Banana leaf with fried anchovies in shrimp paste and chili
sauce, with rice cooked in coconut milk, a hard-boiled egg, and cucumbers.
Imagine the taste now!

Hokkien
Mee is egg and rice noodles in a spicy soup. The bowl will see these two
noodles and to add on the taste you will have water spinach, prawn halves, bean
sprouts, slices of pork, and hard-boiled egg.