tag:blogger.com,1999:blog-7173052990851751381.post6528529485145066582..comments2017-12-13T19:19:39.559-05:00Comments on Food Wishes Video Recipes: Homemade Phyllo aka Filo Dough – One Step Away from BaklavaChef Johnhttp://www.blogger.com/profile/15030125427840815038noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-7173052990851751381.post-2543252826893077802017-07-31T22:18:58.843-04:002017-07-31T22:18:58.843-04:00Chef John I love your videos, you&#39;re so funny!...Chef John I love your videos, you&#39;re so funny! Can you do a recipe for corn nuggets? My son loves them from a local resturant but I&#39;d really enjoy making some for him at home. Heather Macinskihttps://www.blogger.com/profile/16368864657175901900noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-54827230749992190692017-07-26T15:34:01.101-04:002017-07-26T15:34:01.101-04:00I thought the lead photo on this post was a dirty ...I thought the lead photo on this post was a dirty pair of tighty whities. Thanks for the videos as always!!Joshhttps://www.blogger.com/profile/04560243844151569912noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-23134044963903674742017-07-24T13:08:53.057-04:002017-07-24T13:08:53.057-04:00@WashingtonWoman, I believe his scale is OXO-brand...@WashingtonWoman, I believe his scale is OXO-brand with a pull-out display. We have the same one and it works well!Jennhttps://www.blogger.com/profile/00462715289566840080noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-30172998931280339812017-07-24T09:31:57.726-04:002017-07-24T09:31:57.726-04:00SSSSSSSSSSSpppppppaaaaaannnnnniiiiiikkkkopita! (I ...SSSSSSSSSSSpppppppaaaaaannnnnniiiiiikkkkopita! (I got tired holding down keys) Spanikopita!bobroguehttps://www.blogger.com/profile/16554218732329300793noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-64300078373162466882017-07-23T18:38:32.731-04:002017-07-23T18:38:32.731-04:00Chef John - I usually really enjoy your blog, but ...Chef John - I usually really enjoy your blog, but I was put off by your comment that phyllo dough is Turkish not Greek. Let me remind you that the word phyllo means paper and leaf in Greek, both of which resemble the perfect phyllo dough. Also, when the Turks took over Byzantium in the 15th century, they came upon a 1,100 year old highly-civilized and sophisticated culture, which of course included a refined culinary tradition that was very much the successor to the Greco-Roman origins of the mediterranean diet. It is well documented that the Turkish conquerors were known more for their eating of raw meat, which they tenderized under the saddle of their sweaty horses, than for their refined baking &amp; culinary traditions They simply became the overlords for Byzantine Greek chefs. Once the Ottomans finally got off of their ottomans, they took the Greek inspired dishes and delicacies to the ends of their empire.club1821https://www.blogger.com/profile/12496346918874230435noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-86428964054241825872017-07-23T08:48:51.491-04:002017-07-23T08:48:51.491-04:00Hey Chef John. Perhaps you can continue your Phyll...Hey Chef John. Perhaps you can continue your Phyllo...or is it Filo? trend and make some Beef Samosa&#39;s and or maybe a Jamaican Beef Patty?? Cant wait to see the Baklava video! kevin villeneuvehttps://www.blogger.com/profile/04385586727353831974noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-60708423269184108402017-07-23T07:49:41.981-04:002017-07-23T07:49:41.981-04:00Ok.... dough is made, waiting patiently for Part 2...Ok.... dough is made, waiting patiently for Part 2!<br />Mulliganhttps://www.blogger.com/profile/16706575430375701724noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-20169778078945739462017-07-23T05:19:24.532-04:002017-07-23T05:19:24.532-04:00U have to make your own sans machine.U have to make your own sans machine.RobHhttps://www.blogger.com/profile/11430052636969648432noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-7925880053598600682017-07-23T00:25:37.857-04:002017-07-23T00:25:37.857-04:00Thank you so much for putting up with me. Xoxo
Thank you so much for putting up with me. Xoxo<br />Sebastianhttps://www.blogger.com/profile/18426376619524010715noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-83792863858025811852017-07-22T14:35:11.427-04:002017-07-22T14:35:11.427-04:00Hi Chef John. I love your recipes and the other da...Hi Chef John. I love your recipes and the other day I was making baklava and wondering if and when you&#39;d ever make baklava! Can&#39;t wait to see the next video.readingsgoodhttps://www.blogger.com/profile/11668828193648556105noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-70152142634611016132017-07-22T11:21:42.941-04:002017-07-22T11:21:42.941-04:00fantastic
fantastic <br />Susan Zomarhttps://www.blogger.com/profile/02496275619951172061noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-12062785925156041732017-07-22T10:07:14.446-04:002017-07-22T10:07:14.446-04:00Yaaaaaassssssss!!!!!!Yaaaaaassssssss!!!!!!Mulliganhttps://www.blogger.com/profile/16706575430375701724noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-5981435058565832632017-07-22T03:14:04.419-04:002017-07-22T03:14:04.419-04:00Hey, Chef John! I know you already have plans for ...Hey, Chef John! I know you already have plans for next week&#39;s video, btu I feel inspired to ask, can you make a video on baklava? That&#39;s my new food wish. Thanks!Mikehttps://www.blogger.com/profile/09187926203605392010noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-67251009792289588172017-07-21T22:47:34.941-04:002017-07-21T22:47:34.941-04:00This looks fun and challenging. Just curious, wha...This looks fun and challenging. Just curious, what is the brand of kitchen scale do you use?<br />Thanks<br />( ͡° ͜ʖ ͡°)WashingtonWomanhttps://www.blogger.com/profile/14832795857621191294noreply@blogger.com