Cucina Della Cucina

Cucina Della Cucina is a family company established in 1998 by Mother and Son. We manufacture EXCEPTIONAL Ravioli, Gnocchi and Pastas as a chef would making them from Scratch. We offer many Vegan, USDA, FDA and Vegetarian options. Our ravioli are known for their thin skin and plump filling.

All of our products are made using the best and freshest Ingredients possible. Being located in California, we work with many herb growers and farmers directly giving our products a cutting edge. Many of our herbs and produce are picked and processed within 24 to 48 hours.

We are also USDA, FDA and SCS audited as well. Please call us for samples and customized programs that best suit your establishment's needs. Please also Chef Partner with us and visit us at our website.

PLEASE VISIT us at the BAR PAVILLION AREA near the Lakeside Hall at BOOTH 11432.

WE GUARANTEE YOU WILL BE WOWED BY OUR QUALITY........ AND BE ONE OF YOUR FAVORITE TABLES OF THE ENTIRE SHOW :)