Kefir Direct Set Culture

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This direct set culture makes kefir, a rich, creamy, tangy drink, called the "Champagne of dairy products." 2 packets.

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This direct set culture makes kefir, a rich, creamy, tangy drink, called the "Champagne of dairy products." Add culture directly to milk. 2 packets. Each will set one gallon of pasteurized milk. This is a one-time use culture.

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