Monday, September 30, 2013

I Fleetly Flee, I Fly.

Ye'dinnich be Keysir Selata

I wasn't sure I was gonna be able to keep up with MoFo '13, but here we are at the end of the month, and this is my 20th post. If you're anxious about missing me, I'll still be posting my daily on good ol' Instagram, and'll pop in here with weekly show 'n' tell posts to keep you up to date, but this daily shindig is going bubbye.

The picture above was delicious. It was a cold potato salad with pickled beets and onion in a lime vinaigrette, and I ate that gorgeous hot pink bowl of spuds mostly by myself. Never with the beet regrets.

PTLEF Updo.

I have learned so much researching for this book. Up above, you see a kai wot, which simply means red stew by way of spicy berbere powder. It's okra stewed in a yummy spicy gravy with white bean sausage dumplings (I'm going with dumplings over balls these days--gotta seem professional).

Thanks for your company and comments this month, and thanks to those who checked in to make sure I hadn't smothered under a giant pile of turmeric or berbere.