Sunday, June 2, 2013

It was my friend's birthdays recently (so many May birthdays!) and I had an idea to throw a mimosa bar/birthday brunch. The day didn't exactly go as planned but the food came out pretty good. It was more of a mix of homemade and pre-frozen assistance from Trader Joe's :)

2. Simply a layer of vanilla Greek yoghurt, berries, and another layer of yoghurt :)

3. Magnolia's banana pudding. (I put them in the little canning jars. So cute!) And its ah-mazing. Now I don't have to drive down to LA for my cravings!!

4. Simple vanilla cake with sliced strawberries in the center and this (also) amazing buttercream frosting.

A close up of the macaron cake.

The macarons are from Napoleon's Macarons. So good! They have this vanilla creme brulee flavor that I have yet to figure out how to make. And yes, my frosting techniques still definitely need some work :/ but its not bad looking from far away hahah.

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About Me

Interests :)

I love anything that has to do with the ocean and marine life. Like jellyfish and turtles and penguins :) So it makes sense that the things I like crocheting squishy and cute amigurumi-like jellyfish turtles and penguins :)