Saturday, 5 February 2011

Oh my god....I am not kidding...this week I made the most amazing (and quick) savoury tart. Totally easy, but dressed up to the nines, this tart is now at the top of my list for dinner parties, potlucks and picnics. The recipe comes from the February issue of delicious magazine (ooooohhhh so delicious)...which reminds me...the new issue must be out now....

Every month the kind kind writers and editors at delicious magazine offer up 5 speedy, easy and relatively kind on the wallet recipes to help one plan one's weekly suppers. Every month I look at them and think...ohhh I really should try that....oooooohhhhh that looks good....ooooooo let's just do it....and then, I don't. Mostly because they use special ingredients from a whole range of different supermarkets....and mostly because when it comes to planning my meals I have forgotten about the stir fry/quick steak/fajitas that looked good last week!!

But this week...fear not!! I knew as soon as I saw this gorgeous tart I would have have have to make the effort to doll up a quick off the train and down my gob kinda meal.

Now...I normally don't post recipes, but this is sooooo good and simple I must must must share!!!

I'm tweeting!

Well hello there!!

Welcome to 21st century urban housewife! I hope that you enjoy my homely and sometimes scattered postings. I started this blog when my hubby and I first moved-in together. I wasn't working, so I was "keeping house" and writing about it. Since then, we've moved to Edinburgh and I've found myself in the middle of an active and enthusiastic foodie scene. While I'm still on a budget I'm allowing myself some indulgences...