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Thursday, March 31, 2016

Pesach is coming...

Ok, let’s talk pesach. There are approximately 21 days until
the big day arrives, where our homes need to be completely sterile of all
crumbs, stickiness, cherrios, or anything that means dirty. This is hard to
digest now, while my toddler parades through the house with all his meals. I
tell my 3-year-old that she’s helping me clean by eating in the kitchen, and
this satisfies her!

I was talking with my sister in-law and she requested that I
post some recipes for pesach. I decided that I might as well begin with the
basics of pesach that we all look forward to. The pesach specials that don’t
really require a recipe. The one’s that everyone could participate in making.

-Matza and cream cheese

-Matza pizza

-Scrambled eggs

-Matza and coffee

-Shnitzel (dipped in egg and
matza meal)

-Please comment with more
because my mind is drawing a blank!

Here are some recipes on this blog that are pesachdik.
Please note, that you may need to make sure your ingredients indicates
that they are kosher la’Pesach.

Welcome to Polkies!

I used to be a full-time working mom with practically no time to patchke (Yiddish word for playing around) in the kitchen. Then one fateful day we picked up and moved to Israel, so my husband could attend medical school in Tel-Aviv (true story:))! Now I am repenting from my past and becoming a real expert in the kitchen (or trying..)! So come join me as I navigate the kitchen in my new home in Israel!