Ho-Ho-Kus Inn & Tavern Opens Online Bake Shop

One of the joys of dining at the Ho-Ho-Kus Inn & Tavern, Ho-Ho-Kus, New Jersey, is Pastry Chef Patrick Muller’s seasonal breadbasket and assortment of delectable homemade cakes, cookies, pies, and tarts. Now Chef Muller’s pastry magic is available for sale on the restaurant’s website.

Chef Muller’s bake shop menu reflects the seasons, with an emphasis on more rustic, country-style flavors in colder months and lighter, brighter flavors as the weather warms. His Parmesan flatbread, however, will be a year-round crowd pleaser.