Mayan Coffee Bread Pudding with Warm Tequila Sauce

By: Ashley M. - Miami Gardens, FL - 2017 Recipe Contest Submission

"I make a special Mexican coffee bread pudding for the holidays that swaps out bread for churros! I love dipping my churros in coffee anyway to have an excuse for having them in the morning! I wanted to use Door County InnKeepers Blend to highlight the robust nature of coffee from the Americas in my baked bread pudding. This dessert and cofffee combo is the perfect chance to indulge."

This is a Door County Coffee Fan recipe. It was not made in the kitchens of the Door County Coffee Cafe.