The delectable world of Nibble & Scoff Cakes

Pouring a background in graphic design and a lifelong love of baking into one delicious mix, Nibble and Scoff’s Joella Housego treats every cake as a work of art: both inside and out. Individually designing and crafting wedding cakes, cupcakes and decorated cookies for each couple from her Dartmoor studio, Joella adopts a tailored approach and service to ensure a spectacular, one-off centrepiece of the most unforgettable kind.

Using the finest ingredients for beyond-delicious results, pick from a saliva-inducing array of flavours such as lemon cake with lemon curd and lemon buttercream; carrot cake with cream cheese frosting, and rich fruit cake matured with the finest brandy. Alternatively, indulge your guests with Joella’s cupcake mini masterpieces: think American red velvet with cream cheese frosting; chocolate filled with Nutella and topped with chocolate buttercream or orange filled with orange curd and topped with orange buttercream. Deliciously unique and executed with passionate attention to detail, prepare to be blown away by Joella’s incredible edible delights.

For a sweetly satisfying activity for hens of all ages, Joella also runs cupcake decorating parties, where hens can enjoy learning the secrets of cupcake perfection, from piping to crafting sugar flowers, all washed down with a vintage afternoon tea. Divine.