MAKING
2. Take a pan and heat it with a couple of tablespoons of oil. Add ginger, garlic and green chili paste.
3. Add the assorted vegetables one by one and stir fry them. Do not overcook the vegetables. (Do not add the tomatoes, onions and grapes at this point)
4. Add salt and chaat masala and stir well.
5. Add all the boiled lentils and stir well. Add the tomatoes, onion, green onions and grapes (Save some of it for the garnish).
6. Add some corn and stir all the vegetables well.

SERVING
7. Serve the chaat (salad) warm or cold, garnished with tomatoes and green onions followed by sprinkles of cucumber, raw mango and fine sev

Recipe Summary

In a mood to eat a healthy chaat, then you should see the recipe. The taste is different from the regular chaats. The chaat is healthy and vegetarian too. It is a combination of vegetables and lentils. Check out the video for this different and tasty recipe.