We recently flew from Malaga in Spain to Paris and from
there on to Mauritius. Both flights were operated by Air
France and we were pleasantly surprised to see that even on
the relatively short hop between Malaga and Paris we were
served a tasty and healthy snack. (Most other European
airlines have done away with inflight catering for European
flights). From Paris - Mauritius we were also served 2
lovely meals with unlimited snacks in between.

On the way back we flew Air Mauritius from Mauritius to
Paris and having just been on an island inspired by Creole
cooking, it was wonderful to see this was continued on the
flight. We were served a mouthwatering Creole dish of rice
and salted fish and "brede" (which can be a variety of green
leafy vegs). The whole plane smelled like a Creole kitchen
for a while, but nobody minded, because it was so fantastic!