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That lamb hot pot and curry brisket look great ! I must have driven/walked by this place hundred times but always thought they’re just a bubble tea shop. Thx for the review Suanne, I’ll check them out one day soon ….. another option on S. Fraser 😀

So after reading this review, we went there on Saturday evening to try them out. Packed ! Place was busy at 6:15pm, but luckily we didn’t have to wait > 5 mins for a table to clear. Ordered the baked sole fillet on rice, beef, lily & fungus hot pot set meal, and lychee+S&S pork set meal (originally ordered Chinese sausages with fried lotus root but they came back later to say they’re sold out of it). All dishes’ portions were very generous, and were restrained in the amount of oil and salt (or MSG) in the cooking. We liked it ! The sole fillet was actually deep-fried a la cutlet, so it has a nice crunch despite being topped in the white bechamel/cheesy sauce.

The set meals, being $9.95 and which each comes with a heaping bowl of rice, a drink of choice, are terrific deals IMO. But I noticed the portions differ depending on what you order ….. it seems the hot pots are fairly modest in size, compared to the non-hot pot dishes.

A bonus to Dragon Lord is they have congees, which isn’t always the case in other HK-style cafes.