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2013/08/17

Homemade chocolate - Domaca cokolada

Homemade
chocolate

Ingredients:

1kgsugar

1,5dlwater

250g margarine

500gdried
milk

150gcocoa

little extract vanilla

Preparation:

Mix margarine with dried milk and
add cocoa and extract of vanilla. Separately cook 1kg sugars with 1,5dl water
for 9 minutes. Leave to cold for 7 minutes and then pour in prepared mass of
margarine, milk, cocoa and vanilla. Knead the mass and pour into container
coated with oil.

If you like you can add to these
mass almonds, hazelnuts, raisins or whatever you like.