CLA (Conjugated Linoleic Acid) is a class of fatty acids produced by animals that is naturally found in beef and dairy products. Although CLA plays an important role in a number of cellular metabolic processes, humans are not able to produce CLA and therefore can only obtain it from the diet. Since CLA is generally more abundant in grazing animals, changes in agricultural practices have resulted in less CLA in our foods, decreasing its availability in modern diets. Therefore, using a CLA supplement is recommended to obtain desirable levels of CLA for its beneficial effects.

800 mg of CLA

from Non-GMO Safflower Oil

Supplement Facts

Serving Size: 3 softgelsServings per Container: 60

Directions for Use: As a dietary supplement, take 3 softgels 1 to 2 times daily, preferably 1 hour before meals.

Amount per Serving

% Daily Value

Calories

25

*

Calories from Fat

25

*

Total Fat

3 g

5%

Saturated Fat

0 g

0%

Trans Fat

0 g

*

Polyunsaturated Fat

3 g

*

Non-GMO Safflower Oil

3.0 g (3,000 mg

*

Conjugated Linoleic Acid (CLA)

2.4 g (2,400 mg

*

* Daily value not establishedThese statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Other IngredientsSoftgel Capsule (Gelatin, Glycerin, Water and Natural Color). Not manufactured with yeast, wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.

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