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Zucchini-Salmon Rolls

Usually I make Salmon Rolls with simple pancakes, but I decided that Zucchinis can also do the job-I guess you can call this a healthier version of the 'typical' salmon rolls!Ingredients(for around 15 rolls):-2 Zucchinis without peel-300g smoked salmon-400g cream cheeseInstructions:1.Lengthwisely cut zucchinis into thin slices2.Spread a layer of cream cheese on slices and add salmon pieces(use around 2 medium-sized pieces per roll)3. Roll them up carefully and serve(eg. on a large plate as an antipasti)