Alterna-Ritas! (That's How We Say Alternative Margaritas. But Only On Fridays)

When made with fresh lime juice–and without triple sec–the Margarita is a revelation. We shared our four steps to making the best-ever classic version. But for those of you who are into bucking tradition, why not shake up the drink with these feisty new flavors?

Fruity
Muddle 3 blackberries with agave syrup in a cocktail shaker until berries are lightly crushed and juices are released. (Pictured above.) Continue with recipe.

Spicy
Muddle 2 thin rounds jalapeno with agave syrup in a cocktail shaker until peppers begin to fall apart. For a less spicy version, remove the seeds first. Continue with recipe.

And hey, you frozen Margarita drinkers: You can turn any of these cocktails into a summer-friendly slushy by pureeing them in a blender with two cups of ice. It might not be authentic, but that’s okay–we won’t judge. Just enjoy it.