Month: February 2018

A cake with no butter, no oil and very little added sugar that tastes delicious? Oh yes please! 🙂 This cake is a healthier alternative to the classic apple pie. With the amount of apples it contains it can barely be considered as a sweet… a slice of this cake can almost count towards one…

Let me start by admitting that the first time I made these lentil pancakes was by mistake… Here’s an explanation why! 🙂 After a day at the office, I arrived home and started to prepare our dinner. Lentil patties were on the menu for the day so I started by cooking the lentils. In the…

Zucchini are one of my favourite vegetables. On their own, they can be boring and tasteless, but add them to various dishes, spice them up, and they absorb the flavours and juices from other ingredients and they tell a very different story. In this regard, they can be very versatile and can be included in…

In our back garden at home, we have a big orange tree which gives us a good amount of fruit every year. For the past years, we distributed the oranges between our families because it was impossible to eat that amount by ourselves. This year, we thought of experimenting and making our own marmalade. We…