A trendy restaurant in the square, in downtown Pittsburgh. Obviously, it focuses on Southern-style, New Orleans cuisine. Fairly upscale in terms of prices (entrees in the 20s). They’ve got a cocktail menu and a draft list too, though I wouldn’t say this place focuses on the beer. They’ve got a bunch of Abita taps, some macros, and then a few locals - Church, East End, Penn. They have a larger bottle selection (again, nothing crazy, but enough to keep you satisfied). Serviceable, but not a beer destination. Be sure to stop by when there’s a band - great live jazz music!

Not quite Emeril’s NOLA, but this place has better beer on tap than most bars in the area. Enjoyed a Southampton Bier de Mars here along with some good pub fare. Nice ambiance and efficient service. Stop by if you’re on market square.

this page requires javascript

If you are using a script blocker please enable all of this page, including scripts from google.com. googlesyndication.com and google-analytics.com. These scripts are important to the health and happiness of this site.