Directions

Bring water to a boil. Stir in chickpea flour and cook 5 minutes, stirring often. It will begin to thicken a little. Put all ingredients and chickpea mixture into a blender/food processor and puree until very smooth. Pour into jars and allow to cool, then if you would like you can add things like chopped walnuts or chocolate chips! I like mine just fine plain though. Enjoy on ice cream, on yogurt, on granola bars... or on a spoon!