Hammons Black Walnuts

Black Walnut Brittle - Hammons Black Walnuts

Black Walnut Brittle

Ingredients

1/2 cup light corn syrup

2 cups sugar

1/3 cup water

1/4 tsp. salt

3 Tbsp. butter

1 cup Hammons Black Walnuts

1 tsp. vanilla

Directions

In a saucepan, mix syrup, sugar, water, salt and butter. Bring to a boil until sugar is dissolved. Add black walnuts then cook to a hard crack. Add vanilla and pour onto buttered cookie sheet. Break into pieces when cool.

This quick-and-easy penne pasta is a shoe-in winner for favorite dinner dish with a flavorful blend of roasted Black Walnuts along with a creamy cheese and spinach mixture. Whether it's served vegan or with added chicken, it's no question that you'll be asked for this recipe more than once!