Portuguese Reds by the bottle

Full ripened plums, blackberries and cherries matching with a cocoa and spicy fragrance. The taste is complex and full-bodied, giving the wine distinctive and refined characteristics.

Padrao Dos Povos (Tras OS Montes DOC)

$29.00

Ruby in color, this wine has aromas of red fruit and herbal overtones. This is a medium bodied wine, with fresh fruit and elegant tannins that persist through to the finish.

Castro Dao Tinto Dac 2011 (Beiras, Portugal)

$33.00

Fresh, bright and graceful. Scents of crushed herbs and green peppercorns open to cool red fruit and peppery spice on the palate.

HMR Varal (Alentejano DOC)

$24.00

A ruby red wine with ripe fruit, aromas of dark berry with a hint of spice. Medium bodied wine with smooth tannins and a long finish.

Herdade De Gambia Tinto (Peninsula de Setubal)

$34.00

Deep ruby in color with a concentrated aroma of exotic wild berries, jam, vanilla and spices. Elegant, potent, and weighty in the mouth, with a silky texture. A complex and well structured wine, yet faithful to the irreverent acidity of the region.

Herdade das Servas Red (Alentejo)

$69.00

Ruby-colored, it exhibits red fruit aromas blended with some spices. The palate is smooth and fruity, with supple tannins and a pleasant finish.

Quinta do Crasto Douro Reserva 2011 (Douro, Portugal)

$76.00

Ruby-colored, it exhibits red fruit aromas blended with some spices. The palate is smooth and fruity, with supple tannins and a pleasant finish.

Monte da Ravasqueira Vinha das Romas Red 2009 (Alentejo)

$89.00

Garnet colour, very intense, rich and complex aroma, with a touch of black cherry, blackberry and blueberry. Well-balanced, structured taste, with smooth tannins and a long and elegant finish.

Malbec by the bottle

First planted high in the Andes Mountains by Europeans in 1554, Malbec is a diverse, rich grape varietal perfect for savoring slowly. Dense and dark, with full-bodied richness, this varietal pairs exceptionally well with churrasco.

Trivento Malbec 2012 (Lujan de Cuyo, Argentina)

$24.00

Antigal "UNO" Malbec 2010 (Uno Valley, Mendoza, Argentina)

$32.00

Catena Malbec 2012 (Mendoza, Argentina)

$44.00

Catena Alta "High Altitude" Malbec 2010 (Mendoza, Argentina)

$69.00

Cuvelier Los Andes CLA Grand Malbec 2009 (Valle de Uco, Argentina)

$89.00

Catena Zapata "Nicasia" Malbec 2010 (Altamira-La Consulta, Argentina)

$119.00

Catena Zapata "Adrianna" Malbec 2009 (Mendoza, Argentina)

$150.00

【更新日時】 2019年4月27日

ダイナー1349人による総合評価

総合評価

評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです。

Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.star-halfCreated with Sketch.

Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.

2020年2月25日にご来店

総合5お料理4サービス5雰囲気4

The service at this place is just outstanding which helps to make up for the sometimes somewhat disappointing offerings on the buffet. They haven’t offered cold shrimp cocktail or clams or oysters on the half shell in forever and I really miss that. Otherwise it’s just a giant salad bar with a few hot dishes at the end but so enjoyable and delicious for everything that they do offer.

Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.star-emptyCreated with Sketch.

2020年2月15日にご来店

総合4お料理3サービス4雰囲気4

My husband and I usually love dining at the Brazilian Grill and haven been many many times. Unfortunately tonight all of the meat that came out was burnt, severely undercooked or overcooked. The pineapple which is always my favorite was dried out and tasteless. They really dropped the ball on tonight’s meal.

Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.star-emptyCreated with Sketch.star-emptyCreated with Sketch.

2020年2月14日にご来店

総合3お料理3サービス3雰囲気4

We had the green side on for a while but since I had desert I think they thought he wasn’t eating so they nvr came around the last 20 min and they walk away so fast to say excuse me and they had a route I noticed Iltheyd turn away so fast as I’d stare them dwn . So we had to get the check cuz they nvr came back

Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.star-emptyCreated with Sketch.

2020年2月12日にご来店

総合4お料理4サービス5雰囲気3

Dining at the Brazilian Grill is different from most restaurants with gauchos constantly coming to your table enticing you with succulent tidbits of meat, primarily beef but chicken, pork and grilled pineapple as well. The salad and sides bar is bounteous and wonderfully fresh with so much variety that you could skip the meat and have a satisfying meal. The service is very friendly and attentive. The garden room is airy and pleasant.

Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.

2020年2月1日にご来店

総合5お料理5サービス5雰囲気5

If you like food, and meat in particular, you will enjoy the Brazilian Grill in Hyannis. I eat out a lot and this is one of my favorite restaurants anywhere. The variety of the salad bar is incredible and has options for any type of taste. The meats come at you fast and furious with a wide set of cuts. I am a big fan of the picanha AKA top sirloin. You can wash it all down with a typical Brazilian caipirinha, a dink made from crushed lime, sugar, and a Brazilian rum Cachaca. Delicious!

Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.star-emptyCreated with Sketch.

2020年1月25日にご来店

総合4お料理4サービス4雰囲気3

The options on the buffet blew my mind! Something for EVERYONE. I was dining with a pescatarian and there was PLENTY for her to eat.The meat was cooked beautifully even though the lamb was med-med well (not my first choice), perfectly salted and many cuts to choose from.

Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.star-emptyCreated with Sketch.star-emptyCreated with Sketch.

2020年1月24日にご来店

総合3お料理1サービス3雰囲気2

Unfortunately I have gone to this Restaurant a lot of times but this time food was bad taste, service was poor I have to be calling someone to come to my table that’s crazy and alsoMeat not good taste at all.Very Bad and Disappointed

Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.

2020年1月24日にご来店

総合5お料理5サービス5雰囲気5

Always enjoy it here. My wife loves the buffet and I of course love all the meat. The servers come flying at you like ninjas with all the different meat options. It can be a bit pricey especially if your a person who doesn’t eat much but food its great quality and the overall experience is a fun time which makes it worth it. My wife and I had a couple drinks as well and the bill was around 100 bucks which I feel is typical these days when we go out and we always leave very full and very happy.

Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.

2020年1月21日にご来店

総合5お料理5サービス5雰囲気5

We were celebrating a birthday and selected the Brazilian Grille for an over the top meal. It was that and more. The salad bar was phenomenal. The choices extensive with much variety and beautiful presentation. Also, fresh and delicious. Next time we will also make selection from the side dishes.Because it was our first time we were not active with our green/red cards; so the pace could have been slower and even more relaxing.Overall, we had a wonderful evening with fabulous food.

Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.Star_8_Created with Sketch.

2019年12月21日にご来店

総合5お料理5サービス5雰囲気5

Finally tried out the Brazilian Grill last week with my family of four after hearing many great things about the place for years. BOY, the reviews were right on points. Their meats were the holy grail and for someone like me who don’t usually eat meat I had never eaten so much meat in my life and still came out feeling good! Beefs, lambs, and chicken hearts were all juicy, tender, and cooked to perfection except for the salty beef wrapped in beacons which I tried and skipped. There were a great variety of Brazilian soups and dishes, a broad bread and cheese section, and a fantastic salad bar with OK sushi. However, the squash cream soup was too creamy and lukewarm, and the clam chowder looked like it has been sitting there for a long time. We also ordered a jar of red Sangria, but the booze was kind of lacking (even for a light drinker like me) and tasted a bit too sweet - Embargo a few blocks down still has the best red Sangria. Dessert was huge and tasted quite good. As for customer service, don't know how they do it but that night was extremely busy and the service was excellent! One tip, the red/green tag that tells a meat server to come/or not come with the meat didn't work for us as they kept on coming, lol. Best highlight of the night? Six of them came to our table and roared out a happy birthday song to me in Brazilian, when all I asked for was a lite candle on my cake! My daughter exclaimed that seeing the expression on my face was worth every dime of the $200 spent that night. :D