Green'sDiscovery Amber Ale

Gluten-Free Beer

The History of Discovery Amber Ale

A diagnosis of celiac disease led the founder of Green's to improved health, but also a desire for fine full-flavored beers. Green's Discovery Amber Ale was developed in collaboration with the respected DeProef Brewery, in Lochristi, Belgium. Made from gluten-free ingredients - millet, sorghum, rice and buckwheat, no wheat or barley - it is fermented with a classic strain of Belgian ale yeast.