How It Works: Personal Chef

First, we’ll send you a survey for you to fill out to help us understand and learn about your family’s dietary needs, such as food allergies, intolerances, restrictions, and eating habits.

Next, we will set up a consultation in the comfort of your home to meet, take an assessment of your kitchen and discuss the following:

Review menu options created from your survey

Clarify the frequency of service (weekly,bi-weekly, monthly, as needed)

Establish the number of meals and servings you prefer

Portions size and portioning (individual or family style)

Suggest the number of meal storage containers needed

Agree on what kitchen equipment and supplies are available for use

Schedule the first cook date

Review and sign a contract to include a deposit

I will then customize a meal plan and e-mail a menu for your approval prior to the cook date.

On the morning of your pre-arranged cook day, I will shop for the freshest ingredients and come to your home with my kitchen tools ready to cook. After food preparation, everything will be packaged, labeled and stored in the refrigerator or freezer based on your wishes. Includes heating instructions.

I will leave you with a spotless kitchen, delicious meals, and the aromas of gourmet home cooking.