What goes around comes around with the Waring Digital Rotisserie Turkey Fryer.
Williams-Sonoma

Just as the seasons turn, so do our palates. Big, warming food becomes popular again, and appetites dream of what's to come. Always on the horizon, of course, is the big food day of the year. No, not Halloween -- contrary to popular belief, candy does not constitute a meal -- but rather that other food holiday: Thanksgiving. And while tradition dictates much of the menu, every once in a while, something new sneaks in. Or at least a new preparation.

Included with the countertop appliance is a rotisserie with spits as well as an aluminum frying basket. More than just a fryer, the device doubles as a steamer as well, so the fry basket can be used to hold other items such as seafood or veggies. But of course, just like for Thanksgiving dinner, the turkey is the star of the show here.

Capable of handling an 18-pound bird, the indoor turkey fryer rotates a whole turkey in and out of hot oil, cooking it at about 3.5 minutes per pound. With a 2.5-gallon stainless-steel reservoir (it has a front-mounted drain spout) the innovative machine is large enough to feed a crowd -- a crowd that will be sure to come around again, same time, next year.

About the author

Brian is the author of the culinary based novel Stealing Food Road. A lifelong Californian, he has been consistently exposed to some of the best food in the world. With a deep appreciation for the kitchen, he is always on the lookout for that perfect appliance that combines style and grace with the ever-popular ability to save time.
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