Williams-Sonoma Meatloaf Blend

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The ultimate meatloaf begins with the very best beef. To create the perfect blend, we worked with Pat LaFrieda Meats, a family business that has been supplying top-quality meats to New York City's finest restaurants for 90 years. LaFrieda butchers insist on the highest-quality meats, combining different cuts to achieve the perfect balance of flavor and texture, and carefully controlling the temperature of both the meat and the grinding equipment so the fat stays dense and firm.