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The facts: I eat the following every work day: a) either a small plate of eggs and sausage or a large cup of oatmeal that I dump about half a cup of brown sugar in, b) either a bag of Fritos or Dorritos or a small can of Pringles, c) either Nutter Butters, Ferrero Rocher,

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Welcome to my site, derived from an advice column I wrote while getting my MBA. I'm Catherine Gacad. I live in the San Francisco Bay Area. I give helpful, opinionated advice based on my own experience and from the expertise of my extensive network. For more click here.