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We found this place the last time we were in Goa which was over 2 years ago and promised ourselves a return visit.

The quality of food has not changed and is still excellent but I was a little disappointed to find the French onion soup had been removed from the menu. As the food is so good here it is difficult to choose what to eat but eventually we chose minestrone soup to start, steak and lasagne for mains and a cheesecake for desert. The steak was one of the best eaten during our holiday and the cheesecake very morish.

This is a great place to eat and watch the chaos around Calangute, food with free entertainment is always a winner.

Value

Atmosphere

Service

Food

Ask dwyall about Redonda Restaurant

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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

My wife and I had breakfast here the morning we reached Goa. Our first trip to Goa - Even for both of us separately. And since we had put up at a hotel in Calangute quite close to Redonda, we decided to catch a quick breakfast here.

We had ordered Poached eggs on toast. But sadly it turned out to be a not so pleasant one. The egg smelled too much of vinegar, and when we asked why, we figured out that the poach was prepared in a vinegar water base.

To supplement our intake, we then ordered a plain Omelette, which then turned out to be quite good though.

Many a times while passing by I have seen this place crowded.

Ask BodhiDG about Redonda Restaurant

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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.