My husband absolutely loved this chicken. He is a garlic fan and went nuts over this one. This is a keeper for the receipe box.

cshellhamer

posted:

1/31/2011

Love this recipe! It has become a family favorite. My boys - 7 and 5 - eat every bite. I serve it with rice to use up the remaining chicken broth from a regular size can, and green beans.

mvalino

posted:

1/26/2011

I have made this dish numerous amount of times now. My husband loves it! I add much more cloves than recipe suggests just cause we love them!

rosiecheex

posted:

1/24/2011

This was such a quick and easy dish to make, my kids loved it too. I added cornstarch to the liquid to make a gravy which I poured over the chicken. It was delicious. I served it with golden parmesan potatoes also from Kraft.

a cook

posted:

1/9/2011

I would give this recipe 5 stars for how I made it, but I only thought it fair to rate the recipe as is.
Due to other reviewers comments, I anticipated the dish being bland. To compensate for this I made the following adjustments:
I marinated the chicken in an additional 1/4 cup of the Caesar dressing for a couple of hours. I crushed about half of the garlic to ensure maximum flavor. I also added another additional 1/4 cup extra of the caesar dressing to the pan when the broth & dressing were added. Lastly, I topped the chicken with chopped carrots and broccoli and covered with a lid so it would steam. Topped with lots of Parmesan, salt and pepper and we thought it was awesome. Will definitely make again.

clillehei

posted:

1/8/2011

I love this recipe. It is so tasty! For a full meal i add extra chicken broth and some brocoli or noodles. Love it

cjjlybn

posted:

1/1/2011

Good but needed more flavor. Also would be nice to add measurements for larger batches to feed my family of 7.

lsoctomah

posted:

12/30/2010

This tasted very good. My entire family loved it kids ages 4-16 years old. The only thing is that the sauce was two thin. I will be making it again and if it looks to thin again I might add a little bit of flour to thicken it up a little. I also doubled the recipe since I have to feed 6 people:) Great taste!!!

mad_frog

posted:

12/7/2010

My family absolutely loved this recipe! It's like an expensive italian restaurant at home.

Dawnonthefarm71

posted:

11/16/2010

Was out of Caesar dressing and instead used Kraft Tuscan House Italian...Wow! Everyone raved about the chicken and devoured it! I served it with roasted potatoes and green beans that I had tossed in a little of the Tuscan dressing as well...