Simple Meatloaf Recipes

It doesn't have to be complicated--simple meatloaf recipes make great dinners. Learn how to make a meatloaf no one can resist!

What Is Meatloaf?

Pressed together into a long rectangular shape, meatloaf consists of ground beef or pork and a variety of spices. Some recipes call for ground sirloin or ground turkey. Breadcrumbs and an egg hold the ground meat together. When mixed by hand, these blended ingredients form a succulent meat that can be sliced to serve with mashed potatoes and gravy. Some cooks say that anything can go into a meatloaf. Perhaps that is why the joke about grandma's mystery meatloaf continues to thrive.

Variations on Meatloaf With Sweet Sauce

For an Italian-style meatloaf, substitute the plain bread crumbs in the recipe above for Italian-seasoned. Add 1/2 cup of grated Parmesan cheese and omit the sweet sauce on the top. Instead, mix 1 cup of tomato sauce with salt, pepper, 1/4 cup of Italian dressing, and fresh or dried parsley. Pour this sauce over the meatloaf before the last thirty minutes of baking. This is a zesty variation.

Other Variations on Meatloaf

Besides the breadcrumbs, egg, and ketchup, there are other common ingredients used for baking a meatloaf such as a package of onion soup mix, a packet of beef soup, or a beef bouillon cube dissolved in a tablespoon of hot water. A dash or two of Worcestershire sauce can be added to any meatloaf recipe as well.

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