Aged Rum

Aged rums are the pinnacle of rum production. What are the best aged rums? These sophisticated rums are designed to be enjoyed without being mixed in a cocktail, although some rum enthusiasts use them as premium ingredients in libations. The best premium rums are served as one might serve a fine single malt scotch or cognac, neat in a fine snifter or on the rocks. The labels often contain a statement of the age.

Banks Connoisseur's Cut

From master blender Arnaud de Trabuc, a unique blend of three aged rums from Jamaica, Guyana, Nicaragua. The aroma begins with funky ripe banana over earthy toasted wood. A bouquet of rich dried fruit featuring apricot and citrus rinds leads to cashew and cigar box before resonating with gunpowder, oak and bright pepper. On the palate, a big bold mouth feel presents initial sweet funky fruit on charred wood, then a delicious bananas foster over cedar plank that continues to evolve through the complex mid palate with notes of green banana and spices. The finish is long, woody and warm.

Banks Connoisseur's Cut

From master blender Arnaud de Trabuc, a unique blend of three aged rums from Jamaica, Guyana, Nicaragua. The aroma begins with funky ripe banana over earthy toasted wood. A bouquet of rich dried fruit featuring apricot and citrus rinds leads to cashew and cigar box before resonating with gunpowder, oak and bright pepper. On the palate, a big bold mouth feel presents initial sweet funky fruit on charred wood, then a delicious bananas foster over cedar plank that continues to evolve through the complex mid palate with notes of green banana and spices. The finish is long, woody and warm.