Monday, April 16, 2012

Porcelain Enamel Cookware

What is Porcelain Enamel Cookware?

Porcelain enamel is made by heating a powdered glass formulation known as a frit to a very high temperature (at least 1380 degrees Fahrenheit).At this point, the frit liquefies and flows over the substrate (usually steel, cast iron or aluminum) and forms a very hard, durable finish.(Learn more about porcelain enamel.)

Is Porcelain Enamel Cookware Safe?

At one time, porcelain enamel cookware was known to contain unsafe levels of lead and cadmium. Fortunately, modern manufacturing has now reduced these elements to amounts well below that permitted by the United States Food and Drug Administration.To be safe, consumers should only purchase high-quality products made by reputable firms. Avoid off-brands and cheap products not approved for sale in the United States.

What are the Best Enamel Cookware Products?

Enamel cookware combines beauty, safety, and performance.Like ceramic cookware, enamelware is nonstick and does not have the potential toxicity issues of Teflon.Not surprisingly, enamel cookware has become very popular.Customers can choose from Calphalon, Rachael Ray, Paula Deen, Lodge, and several other competing brands.In our quest to identify Kitchen Essentials, we have found and would recommend the enamel cookware listed below.

Enamel Pot Wow! 878 Reviews!

Recommended by Cook’s Illustrated, it is no wonder that this enamel pot is so popular.The Lodge Color 6-Quart Dutch Ovenis the best ever!Several attractive colors are available.Enamel pots by Lodge are also available in smaller sizes.Join the crowd!

Caution:Customers should always read the manufacturer’s recommendations concerning the proper use of enamel cookware.The use of nonstick cooking utensils is sometimes advised.Most porcelain enamel cookware is not dishwasher safe.Recommended heating temperature may also vary with the manufacturer.Some products are not recommended for use with glass-top ranges.

How about pure-clay pots (cookware made from natural clay without glazes or contaminants) I've been using Miriams Earthen Cookware. And they seem to be the best among the ones I've tried so far. Over the years I ve used every different type of pot (cast iron, enameled, stainless steel, ceramic, pure-clay etc.). And have finally settled with these pure clay pots, they're wonderful, food tastes great, no contamination from the pot and these pots are naturally non-stick.

Best Nonstick Cookware Sets We have recommended three nonstick fry pans – the ceramic-coated Vinaroz, the Ozeri with GREBLON (a na...

Most Popular Dutch Oven

Lodge Enamel Dutch Oven

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Vinaroz Ceramic Fry Pan

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