At Padella Kitchen + wine, you’ll find a real love for food. Padella is made up of a small team of dedicated food enthusiasts lead by Chef Kyle Gignac, and Chef/GM Zoe O’Doherty, partners in life as well as in the kitchen.

The menu offers modern & eclectic Mediterranean food with a distinct Italian influence and is based on the constantly changing seasons to provide the freshest ingredients. You’ll find genuine hospitality to all guests at the table at Padella.

Enjoy a well-curated wine list of 90+ bottles. Their knowledgeable servers are happy to offer wine recommendations on request, and will go above and beyond to find the perfect wine for your tastes and your meal.