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Amber Honey is named for its color and not for the type of plant it is derived from. Amber honey is a combination of date, longan, and buckwheat honeys. It is dark amber in color. It has a high nutrient and mineral level. It is used in a wide variety of f...展开
Amber Honey is named for its color and not for the type of plant it is derived from. Amber honey is a combination of date, longan, and buckwheat honeys. It is dark amber in color. It has a high nutrient and mineral level. It is used in a wide variety of food and beverage uses. 收起

Apple Jam is made from high grade apples and fructose glucose syrup. The content of fruit is more than 50%. It contains both the juice and flesh of apples. It is a popular condiment used in breakfast foods, baked goods and desserts.

Apricot Jam is made from high grade apricots and fructose glucose syrup. The content of fruit is more than 50%. It contains both the juice and flesh of apricots. It is a popular condiment used in breakfast foods, baked goods and desserts.

BIOCAROB® 30 is a natural ingredient for human food. This product is a carob powder that consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. It is often used as a substitute for co...展开
BIOCAROB® 30 is a natural ingredient for human food. This product is a carob powder that consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. It is often used as a substitute for cocoa, and used in roasted coffee, chocolates, infusions, ice creams, yogurts, pastries, and confectioneries. BIOCAROB® 30 has approximately 40% sugar and 60% solubility in water. This product is low in sodium and does not contain caffeine. 收起

BIOCAROB® 45 is a natural ingredient for human food. This product is a carob powder that consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. It is commonly used as a substitute for...展开
BIOCAROB® 45 is a natural ingredient for human food. This product is a carob powder that consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. It is commonly used as a substitute for cocoa, and used in chocolates, ice creams, yogurts, infusions, pastries, confectioneries, and roasted coffee. BIOCAROB® 45 has approximately 25-30% sugar and 45% solubility in water. This product is low in sodium and does not contain caffeine. 收起

BIOCAROB® 60 is a natural ingredient for human food. This product is a carob powder that consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. It is mainly used as a substitute for c...展开
BIOCAROB® 60 is a natural ingredient for human food. This product is a carob powder that consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. It is mainly used as a substitute for cocoa, and used in ice creams, pastries, confectioneries, yogurts, infusions, roasted coffee, and chocolates. BIOCAROB® 60 has approximately 10-15% sugar and 30% solubility in water. This product is low in sodium and does not contain caffeine. 收起

Bee Pollen Tablets are a mixture of bee saliva, plant nectar and (true) pollen. It is collected from the hives where the bees have gathered and stored pollen from plants in compressed pellets. Then they are put into tablet form.

Bee Propolis is a resin derived from tree bark and leaves. They combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis ...展开
Bee Propolis is a resin derived from tree bark and leaves. They combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at the entrance to the hive to sterilize themselves as they come and go. Its color varies depending on its botanical source, the most common being dark brown. Propolis is sticky at and above room temperature (20 degrees Celsius). At lower temperatures, it becomes hard and very brittle. It is used in making chewing gum, 收起

Beeswax is a natural wax produced in the bee hive of honey bees. It is mainly esters of fatty acids and various long-chain alcohols. Small amounts of beeswax have food and flavoring applications, and are edible.

Blueberry Jam is made from high grade apple and fructose glucose syrup. The content of fruit is more than 50%. It contains both the juice and flesh of blueberries. It can be used in breakfast foods, baked goods and desserts.

Brown Rice Syrup (1.4IBC drum) is made from cooked rice which is treated with enzymes to turn the starches in the rice into sugars. This product appears as a brown liquid with a sweet rice flavor without any aroma. It can be widely used in foods or be...展开
Brown Rice Syrup (1.4IBC drum) is made from cooked rice which is treated with enzymes to turn the starches in the rice into sugars. This product appears as a brown liquid with a sweet rice flavor without any aroma. It can be widely used in foods or beverage applications, such as carbonated drinks, fruit drinks, breads, cakes, tinned fruits, fruit jams, and dairy foods. 收起

CARUMA® 30 is a natural ingredient for human food. This product is a carob powder that consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. It is often used as a substitute for coco...展开
CARUMA® 30 is a natural ingredient for human food. This product is a carob powder that consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. It is often used as a substitute for cocoa, and used in roasted coffee, chocolates, infusions, ice creams, yogurts, pastries, and confectioneries. CARUMA® 30 has approximately 40% sugar and 60% solubility in water. This product is low in sodium and does not contain caffeine. 收起

CARUMA® 45 is a natural ingredient for human food. This product is a carob powder that consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. It is commonly used as a substitute for c...展开
CARUMA® 45 is a natural ingredient for human food. This product is a carob powder that consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. It is commonly used as a substitute for cocoa, and used in infusions, ice creams, confectioneries, pastries, roasted coffee, chocolates, and yogurts. CARUMA® 45 has approximately 25-30% sugar and 45% solubility in water. This product is low in sodium and does not contain caffeine. 收起

CARUMA® 60 is a natural ingredient for human food. This product is a carob powder that consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. It is mainly used as a substitute for coc...展开
CARUMA® 60 is a natural ingredient for human food. This product is a carob powder that consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. It is mainly used as a substitute for cocoa, and used in pastries, confectioneries, infusions, ice creams, roasted coffee, chocolates, and yogurts. CARUMA® 60 has approximately 10-15% sugar and 30% solubility in water. This product is low in sodium and does not contain caffeine. 收起

Cell-wall Broken Bee Pollen Powder is a mixture of bee saliva, plant nectar and (true) pollen. Bee pollen is collected from the hives where the bees have gathered and stored pollen from plants in compressed pellets.

Chocolate Syrup is made of natural cocoa, high fructose rice syrup and rice syrup. It has a dark amber color and thick liquid consistency. It is used in bread, cake, mixed with milk, coffee and ice cream.

Clarified Rice Syrup (290KG/drum) is a natural sweetener which is made from cooked rice that has been treated with enzymes to turn the starches in the rice into sugars. This product appears as a colorless liquid with a sweet rice flavor without any aroma...展开
Clarified Rice Syrup (290KG/drum) is a natural sweetener which is made from cooked rice that has been treated with enzymes to turn the starches in the rice into sugars. This product appears as a colorless liquid with a sweet rice flavor without any aroma. It can be widely used in foods or beverage applications, such as carbonated drinks, fruit drinks, breads, cakes, tinned fruits, fruit jams, and dairy foods. 收起

Clover honey is a lightly colored honey with a delicate flavor resembling condensed milk with a mild honey fragrance. Like most honey products, it has a wide array of uses in the food industry. Clover honey is produced by honey bees that primarily consume...展开
Clover honey is a lightly colored honey with a delicate flavor resembling condensed milk with a mild honey fragrance. Like most honey products, it has a wide array of uses in the food industry. Clover honey is produced by honey bees that primarily consume nectar from the clover plant. Clover honey typically comes in a jar or squeeze bottle, but can also be whipped or packaged as a spread, much like margarine or cream cheese. 收起

Deli Brand Liquid Maltose(400g/bowl,85% Brix) is also known as maltobiose or malt sugar. It is made from rice and malt by fermentation saccharification. It is used as a sweetener and a color preserver for a wide range of food products.including candy, sof...展开
Deli Brand Liquid Maltose(400g/bowl,85% Brix) is also known as maltobiose or malt sugar. It is made from rice and malt by fermentation saccharification. It is used as a sweetener and a color preserver for a wide range of food products.including candy, soft drinks,fruit jams, meat products and baked goods. It is a viscous liquid. It has a sweet, slightly malty, flavor with no aroma. 收起

Deli Brand Maltose Syrup (85% Brix) is also known as maltobiose or malt sugar. It is made from wheat, rice and malt by fermentation saccharification. It is used as a sweetener and a color preserver for a wide range of food products.including candy, soft...展开
Deli Brand Maltose Syrup (85% Brix) is also known as maltobiose or malt sugar. It is made from wheat, rice and malt by fermentation saccharification. It is used as a sweetener and a color preserver for a wide range of food products.including candy, soft drinks, fruit jams, meat products and baked goods. It is a white powder. It has a sweet, slightly malty, flavor with no aroma. 收起

Deli Brand Maltose Syrup--25KG is also known as maltobiose or malt sugar. It is made from rice and malt by fermentation saccharification. It is used as a sweetener and a color preserver for a wide range of food products.including candy, soft drinks,fruit ...展开
Deli Brand Maltose Syrup--25KG is also known as maltobiose or malt sugar. It is made from rice and malt by fermentation saccharification. It is used as a sweetener and a color preserver for a wide range of food products.including candy, soft drinks,fruit jams, meat products and baked goods. It is a viscous liquid. It has a sweet, slightly malty, flavor with no aroma. 收起

F42 Fructose Syrup(71% brix) is also known as fruit sugar. It is one of the three dietary monosaccharides, along with glucose and galactose, that are absorbed directly into the bloodstream during digestion. It is widely used in production of soft drinks. ...展开
F42 Fructose Syrup(71% brix) is also known as fruit sugar. It is one of the three dietary monosaccharides, along with glucose and galactose, that are absorbed directly into the bloodstream during digestion. It is widely used in production of soft drinks. it is a sweet viscous liquid without any noticeable aroma. 收起

F55 Fructose Syrup(77% brix) is also known as fruit sugar. It is one of the three dietary monosaccharides, along with glucose and galactose, that are absorbed directly into the bloodstream during digestion. It is widely used in the production of soft drin...展开
F55 Fructose Syrup(77% brix) is also known as fruit sugar. It is one of the three dietary monosaccharides, along with glucose and galactose, that are absorbed directly into the bloodstream during digestion. It is widely used in the production of soft drinks. it is a sweet viscous liquid without any noticeable aroma. 收起

Flavoured Syrup (16oz/320ml/454g) is made from natural rice syrup,fructose syrup,natural food flavor and then refined into a kind of flavored syrup. It has no artificial flavors or colors. Flavoured Syrup (16oz/320ml/454g) is typically used in bread and ...展开
Flavoured Syrup (16oz/320ml/454g) is made from natural rice syrup,fructose syrup,natural food flavor and then refined into a kind of flavored syrup. It has no artificial flavors or colors. Flavoured Syrup (16oz/320ml/454g) is typically used in bread and cakes to improve the taste. It is used in beverages such as espresso, smoothies, cocktails and Italian sodas. 收起

Fresh Royal Jelly is a secretion that derives from worker drones, and is used to feed larvae and queen bees. This product appears as a milky white liquid. It can be used as a dietary supplement because it typically contains B-complex vitamins and vitami...展开
Fresh Royal Jelly is a secretion that derives from worker drones, and is used to feed larvae and queen bees. This product appears as a milky white liquid. It can be used as a dietary supplement because it typically contains B-complex vitamins and vitamin C. 收起

Glucose Powder (Dextrose Monohydrate) is a is a monosaccharide that is approximately 25% less sweet than pure or refined cane sugar. Derived entirely from corn, it has a fine texture and moderate sweetness. Primarily used as an athletic supplement before ...展开
Glucose Powder (Dextrose Monohydrate) is a is a monosaccharide that is approximately 25% less sweet than pure or refined cane sugar. Derived entirely from corn, it has a fine texture and moderate sweetness. Primarily used as an athletic supplement before and after physical exertion, it is easily absorbed within the human body and is primarily consumed as an additive to water or fruit juices. 收起

Glucose Syrup (Liquid Glucose) is a concentrated aqueous solution of glucose, maltose, and other nutritive saccharides from edible starch. Glucose syrup is a sweet, viscous syrup made from a mixture of water and glucose, which is a kind of sugar. It is us...展开
Glucose Syrup (Liquid Glucose) is a concentrated aqueous solution of glucose, maltose, and other nutritive saccharides from edible starch. Glucose syrup is a sweet, viscous syrup made from a mixture of water and glucose, which is a kind of sugar. It is used in large quantities in fruits, liquors, crystallized fruits, bakery products, pharmaceuticals, and brewery products.. It is clear to yellow in color, with a sweet flavor. 收起

Hazelnut Syrup is derived from mixing hazelnuts and rice syrup. If mixed with a fruit, the syrup will take on the color of its constituent fruit. It can be used in bubble tea, milk and tea as a flavor enhancer.

High Maltose Syrup is a food additive used as a sweetener and preservative. This product appears as a transparent, colorless syrup with a soft, sweet, malty flavor. The majority sugar is maltose. It is used as a sweetener in commercial food production. ...展开
High Maltose Syrup is a food additive used as a sweetener and preservative. This product appears as a transparent, colorless syrup with a soft, sweet, malty flavor. The majority sugar is maltose. It is used as a sweetener in commercial food production. It is used as a substitute for normal glucose syrup in the production of hard candy. It is also used in brewing, because it has a balanced fermentability, 收起

Honey Beeswax is a natural wax produced in the bee hive of honey bees. It is mainly esters of fatty acids and various long-chain alcohols. Small amounts of beeswax have food and flavoring applications, and are edible.

Honey Powder is natural honey that has been roller dried into a fine powder. It is then blended with maltodextrin to keep it free flowing. Honey powder is similar in texture to corn flour. It is a yellowish powder with a sweet taste.

Honey Syrup is made by rice syrup, fructose syrup and natural honey. This product appears as a yellow to brown, viscous liquid with a mildly sweet, honeyed odor. It is commonly used in confection, canned fruit, bread, beverage applications, and jam.

Honey Syrup (12oz/340g bear bottle) is made with rice syrup, fructose syrup and natural honey. This product appears as a yellow to brown viscous liquid with a mildly sweet, characteristic odor. It is commonly used in confection, bread, beverages, and jam...展开
Honey Syrup (12oz/340g bear bottle) is made with rice syrup, fructose syrup and natural honey. This product appears as a yellow to brown viscous liquid with a mildly sweet, characteristic odor. It is commonly used in confection, bread, beverages, and jam. 收起

Honey Syrup (16 oz/454 g bear bottle) is made from Fructose Syrup, Rice Syrup and Natural Bee Honey. This product appears as a yellow to brown, viscous liquid with a mildly sweet, honeyed odor. It can be used in confectionery, breads, beverage applicati...展开
Honey Syrup (16 oz/454 g bear bottle) is made from Fructose Syrup, Rice Syrup and Natural Bee Honey. This product appears as a yellow to brown, viscous liquid with a mildly sweet, honeyed odor. It can be used in confectionery, breads, beverage applications and jam. 收起

Honey Syrup is made from Fructose Syrup, Rice Syrup and Natural Bee Honey. This product appears as a yellow to brown viscous liquid, with a mildly sweet, honeyed odor. It can be used in breads, beverages, confectionery, and jam.

Honey Syrup (340 g/bottle,6 bottles/tray) is a Honey Syrup is made from Rice Fructose Syrup, Rice Syrup and Natural Bee Honey. This product appears as a brown viscous liquid with a sweet flavor and odor. It can be used as a sweetener.

Honey Syrup (8oz/227g Bear Bottle) is a Honey Syrup is made from Rice Fructose Syrup, Rice Syrup and Natural Bee Honey. This product appears as a brown viscous liquid with a characteristic sweet odor. It can be used as a sweetener.

Kiwi Jam is made from high grade apple and fructose glucose syrup, the content of fruit is more than 50% It contains both the juice and flesh of kiwis. It is a condiment that can be used in breakfast foods, baked goods and desserts.

LA Honey is a sweet food made by bees using nectar from flowers. Honey gets its sweetness from the monosaccharides fructose and glucose, and has approximately the same relative sweetness as granulated sugar. Honey has had a long history in human consumpti...展开
LA Honey is a sweet food made by bees using nectar from flowers. Honey gets its sweetness from the monosaccharides fructose and glucose, and has approximately the same relative sweetness as granulated sugar. Honey has had a long history in human consumption, and is used in various foods and beverages as a sweetener and flavoring. 收起

Leciva - S12 is clear amber colored, viscous fluid obtained from hydrated gums of soya crude oil (produced from ‘Non GMO’ soyabeans) by the process of drying and filtration. It consists of all natural phosphatides in their original relative proportions an...展开
Leciva - S12 is clear amber colored, viscous fluid obtained from hydrated gums of soya crude oil (produced from ‘Non GMO’ soyabeans) by the process of drying and filtration. It consists of all natural phosphatides in their original relative proportions and soyabean oil. It is used in applications such as baked goods, beverage mixes, chocolates, meat sauces and gravies. 收起

Leciva - S25G is obtained from solvent extracted, Non-GMO soya bean oil by a process of hydration, drying & further processing to granules. This product consists of light brown granules of hygroscopic nature. It is applied in certain food applications.

Leciva - S35 is a phospholipid mixture derived from enriched Soya bean lecithin of certified Non-GM origin. It is applied as a cholesterol lowering agent, for hepatic-protection, as a nutritional supplement in soft gel capsules, and as a moisturizer/emuls...展开
Leciva - S35 is a phospholipid mixture derived from enriched Soya bean lecithin of certified Non-GM origin. It is applied as a cholesterol lowering agent, for hepatic-protection, as a nutritional supplement in soft gel capsules, and as a moisturizer/emulsifier in skin care formulations. This product is a light reddish brown viscous liquid with a neutral flavor, typical of soya- bean lecithin. 收起

Lipova - E100 is a natural mixture of egg phospholipids and proteins. It is produced by selective extraction of hen egg yolk after removal of neutral oils (triglycerides) and cholesterol. The product retains all the health benefits of egg phospholipids, p...展开
Lipova - E100 is a natural mixture of egg phospholipids and proteins. It is produced by selective extraction of hen egg yolk after removal of neutral oils (triglycerides) and cholesterol. The product retains all the health benefits of egg phospholipids, proteins, Omega-3 and Omega-6 fatty acids. This light yellow powder has a characteristic egg odor. Lipova - E100 is used in nutritional supplements, infant formulas, and food and dietetic products. 收起

Lipova - E110 is the natural mixture of egg phospholipids and egg oil. The product retains all the health benefits of egg phospholipids. It is a light yellow powder with a characteristic egg odor that is used as a nutritional supplement, pharmaceutical, f...展开
Lipova - E110 is the natural mixture of egg phospholipids and egg oil. The product retains all the health benefits of egg phospholipids. It is a light yellow powder with a characteristic egg odor that is used as a nutritional supplement, pharmaceutical, food and dietary supplement. 收起

Lipova - E115 is a light yellow liquid with a characteristic egg odor. This natural mixture contains egg phospholipids and egg oil. It can be used as a replacement for natural eggs in recipes, especially baking formulations. This product is used in functi...展开
Lipova - E115 is a light yellow liquid with a characteristic egg odor. This natural mixture contains egg phospholipids and egg oil. It can be used as a replacement for natural eggs in recipes, especially baking formulations. This product is used in functional foods applications. 收起

Lipova - E110 is a light yellow powder with a characteristic egg odor. This mixture contains egg yolk proteins without fats or cholesterol. It is produced from eggs yolks and can be used in recipes calling for egg yolks especially baking formulations. Thi...展开
Lipova - E110 is a light yellow powder with a characteristic egg odor. This mixture contains egg yolk proteins without fats or cholesterol. It is produced from eggs yolks and can be used in recipes calling for egg yolks especially baking formulations. This product is used in functional foods applications. 收起

Longan Honey is a sweet food made by bees using nectar from flowers. Honey gets its sweetness from the monosaccharides fructose and glucose, and has approximately the same relative sweetness as granulated sugar. Honey has had a long history in human cons...展开
Longan Honey is a sweet food made by bees using nectar from flowers. Honey gets its sweetness from the monosaccharides fructose and glucose, and has approximately the same relative sweetness as granulated sugar. Honey has had a long history in human consumption, and is used in various foods and beverages as a sweetener and flavoring. It is derived from the nectar of the longan plant. 收起

Lyophilized Royal Jelly Powder is a honey bee secretion that is used in the nutrition of larvae, as well as adult queens.Royal jelly is collected and sold as a dietary supplement for humans, claiming various health benefits because of components such as B...展开
Lyophilized Royal Jelly Powder is a honey bee secretion that is used in the nutrition of larvae, as well as adult queens.Royal jelly is collected and sold as a dietary supplement for humans, claiming various health benefits because of components such as B-complex vitamin. 收起

Lyophilized Royal Jelly Powder Capsules is a honey bee secretion that is used in the nutrition of larvae, as well as adult queens. Royal jelly is collected and sold as a dietary supplement for humans, claiming various health benefits because of componen...展开
Lyophilized Royal Jelly Powder Capsules is a honey bee secretion that is used in the nutrition of larvae, as well as adult queens. Royal jelly is collected and sold as a dietary supplement for humans, claiming various health benefits because of components such as B-complex vitamin. 收起

Maltose Syrup is also known as maltobiose or malt sugar. It is made from rice and malt by fermentation saccharification. It is used as a sweetener and a color preserver for a wide range of food products.including candy, soft drinks, fruit jams, meat prod...展开
Maltose Syrup is also known as maltobiose or malt sugar. It is made from rice and malt by fermentation saccharification. It is used as a sweetener and a color preserver for a wide range of food products.including candy, soft drinks, fruit jams, meat products and baked goods. It is a viscous liquid. It has a sweet slightly malty flavor with no aroma. 收起

Maltose Syrup--OEM is also known as maltobiose or malt sugar. It is made from rice and malt by fermentation saccharification. It is used as a sweetener and a color preserver for a wide range of food products.including candy, soft drinks,fruit jams, meat ...展开
Maltose Syrup--OEM is also known as maltobiose or malt sugar. It is made from rice and malt by fermentation saccharification. It is used as a sweetener and a color preserver for a wide range of food products.including candy, soft drinks,fruit jams, meat products and baked goods. It is a viscous liquid. It has a sweet slightly malty flavor with no aroma. 收起

Mixed Jam is a combination of fruits that have been prepared and canned for long term storage. The preparation of mixed fruit preserves traditionally involves the use of pectin as a gelling agent, although sugar or honey may be used as well. There are va...展开
Mixed Jam is a combination of fruits that have been prepared and canned for long term storage. The preparation of mixed fruit preserves traditionally involves the use of pectin as a gelling agent, although sugar or honey may be used as well. There are various types of mixed fruit jams made globally, and they can be made from sweet or savory ingredients. Properly, the term mixed fruit jam refers to a product made with blend of whole fruit, cut into pieces or crushed.made from high grade fruits and fructose glucose syrup. It contains more than 50% of various fruits. 收起

Natural Buckwheat Honey is an aromatic honey that is dark purple to almost black in appearance. As an antioxidant, it is known to be beneficial in the defense of free radicals, cancer, and the prevention of heart disease. It is used in a wide range of foo...展开
Natural Buckwheat Honey is an aromatic honey that is dark purple to almost black in appearance. As an antioxidant, it is known to be beneficial in the defense of free radicals, cancer, and the prevention of heart disease. It is used in a wide range of food ingredients and products, and also added directly to finished products as a flavor enhancer. 收起

Natural Linden Honey is a honey derived from numerous other honeys including rape honey, poly flora honey, sunflower honey, buckwheat honey, and Chinese date honey. It can be used as a flavor enhancement or food ingredient for a wide range of edible produ...展开
Natural Linden Honey is a honey derived from numerous other honeys including rape honey, poly flora honey, sunflower honey, buckwheat honey, and Chinese date honey. It can be used as a flavor enhancement or food ingredient for a wide range of edible products. 收起

Natural Polyflora Honey is a sweet food made by bees using nectar from flowers. Honey gets its sweetness from the monosaccharides fructose and glucose, and has approximately the same relative sweetness as granulated sugar.Honey has had a long history in h...展开
Natural Polyflora Honey is a sweet food made by bees using nectar from flowers. Honey gets its sweetness from the monosaccharides fructose and glucose, and has approximately the same relative sweetness as granulated sugar.Honey has had a long history in human consumption, and is used in various foods and beverages as a sweetener and flavoring. It is a combination of rape, sunflower, buckwheat, date, and linden honey. 收起

Natural Rape Honey is a honey high in water volume derived from the rape plant. Typically known for having an unpleasant scent, it has a favorable taste by most standards. It is typically commercialized in crystal form, as it has a high level of glucose c...展开
Natural Rape Honey is a honey high in water volume derived from the rape plant. Typically known for having an unpleasant scent, it has a favorable taste by most standards. It is typically commercialized in crystal form, as it has a high level of glucose compared to fructose. Natural Rape Honey oil contains a high amount of Q3, an element essential for liver, spleen, and pancreas function, and is thus normally used as a food additive for health promotion. 收起

Natural Saffron Extract is a specially formulated food grade extract of saffron that has been treated to enhance the natural flavor of saffron, without losing any of its natural properties. There is a reduction in the amount of saffron extract required fo...展开
Natural Saffron Extract is a specially formulated food grade extract of saffron that has been treated to enhance the natural flavor of saffron, without losing any of its natural properties. There is a reduction in the amount of saffron extract required for imparting the same flavor, as compared to dry saffron. An added advantage is that while the saffron leaves quickly stale and dry out, saffron extract does not lose flavor and can be stored up to 24 months.
Saffron, known as the King of Spices, consists of stigmas plucked from the Crocus Sativus flower. It has been used as a seasoning, fragrance, dye, and medicine for 3,000 years and is regarded as one of the world's most expensive spices by weight.
Natural Saffron Extract can be used in several applications including: dessert preparations, flavoring agent for foods, chewing Tobacco preparations, cosmetic preparations, perfumery applications, pharmaceutical preparations for anti-cancer, optical, anti-depression and free radical scavenging. 收起

Natural Sunflower Honey is a sweet food made by bees using nectar from flowers. Honey gets its sweetness from the monosaccharides fructose and glucose, and has approximately the same relative sweetness as granulated sugar.Honey has had a long history in h...展开
Natural Sunflower Honey is a sweet food made by bees using nectar from flowers. Honey gets its sweetness from the monosaccharides fructose and glucose, and has approximately the same relative sweetness as granulated sugar.Honey has had a long history in human consumption, and is used in various foods and beverages as a sweetener and flavoring. Because sunflower honey crystallizes quickly, becoming soft and easy to spread, it is often consumed in its crystallized state. It is pale yellow in color. 收起

Natural Vitex Honey s a sweet food made by bees using nectar from flowers. Honey gets its sweetness from the monosaccharides fructose and glucose, and has approximately the same relative sweetness as granulated sugar.Honey has had a long history in human ...展开
Natural Vitex Honey s a sweet food made by bees using nectar from flowers. Honey gets its sweetness from the monosaccharides fructose and glucose, and has approximately the same relative sweetness as granulated sugar.Honey has had a long history in human consumption, and is used in various foods and beverages as a sweetener and flavoring. 收起

Oleova [8001-17-0] is a natural egg oil extracted from standard hen eggs with a modern technology. It is high value added oil, containing + 4% cholesterol, for use in dietary supplements, infant foods, cosmetics and pharmaceuticals. Oleova is 100 % natura...展开
Oleova [8001-17-0] is a natural egg oil extracted from standard hen eggs with a modern technology. It is high value added oil, containing + 4% cholesterol, for use in dietary supplements, infant foods, cosmetics and pharmaceuticals. Oleova is 100 % natural chicken egg oil. It has tremendous application in hair care, skin care and burns and wounds treatment. This product is a yellow to amber colored, clear to hazy liquid with a mild characteristic odor of egg. 收起

Oral Glucose Powder (Dextrose Monohydrate) is a is a monosaccharide that is approximately 25% less sweet than pure or refined cane sugar. Derived entirely from corn, it has a fine texture and moderate sweetness. Primarily used as an athletic supplement be...展开
Oral Glucose Powder (Dextrose Monohydrate) is a is a monosaccharide that is approximately 25% less sweet than pure or refined cane sugar. Derived entirely from corn, it has a fine texture and moderate sweetness. Primarily used as an athletic supplement before and after physical exertion, it is easily absorbed within the human body and is primarily consumed as an additive to water or fruit juices. 收起

Orange Jam is made from high grade apple and fructose glucose syrup, the content of fruit is more than 50%. It contains both the juice and flesh of oranges. It is a popular condiment used in breakfast foods, baked goods and desserts.

Pancake Syrup (16oz/320ml/454g) is made from natural rice syrup, fructose syrup, natural food flavor and then refined into a kind of flavored syrup. It has no artificial flavors or colors. Pancake Syrup (16oz/320ml/454g) is typically used in bread and c...展开
Pancake Syrup (16oz/320ml/454g) is made from natural rice syrup, fructose syrup, natural food flavor and then refined into a kind of flavored syrup. It has no artificial flavors or colors. Pancake Syrup (16oz/320ml/454g) is typically used in bread and cakes to improve the taste. It is also used in beverages such as espresso, smoothies, cocktails, Italian sodas, teas and dessert drinks. 收起

Pancake Syrup (24 fl. oz/710ml/958 g) is made from natural rice syrup, fructose syrup, and natural food flavor and then refined into a kind of flavored syrup. It has no artificial flavors or colors. Pancake Syrup (24 fl. oz/710ml/958 g) is typically used ...展开
Pancake Syrup (24 fl. oz/710ml/958 g) is made from natural rice syrup, fructose syrup, and natural food flavor and then refined into a kind of flavored syrup. It has no artificial flavors or colors. Pancake Syrup (24 fl. oz/710ml/958 g) is typically used in bread and cakes to improve the taste. It is also used in beverages such as espresso, smoothies, cocktails, Italian sodas, teas and dessert drinks. 收起

Peach Jam is made from high grade apple and fructose glucose syrup, the content of fruit is more than 50%. It contains both the juice and flesh of peaches. It is a popular condiment used in breakfast foods, baked goods and desserts.

Pineapple Jam is made from high grade apple and fructose glucose syrup, the content of fruit is more than 50% It contains both the juice and flesh of pineapples.It is a popular condiment used in breakfast foods, baked goods and desserts.

Pineapple Syrup (70g/bottle) is made from natural rice syrup, fructose syrup, and natural food flavor and then refined into a kind of flavored syrup. It has no artificial flavors or colors. Pineapple Syrup (70g/bottle) applied directly to breads or cake...展开
Pineapple Syrup (70g/bottle) is made from natural rice syrup, fructose syrup, and natural food flavor and then refined into a kind of flavored syrup. It has no artificial flavors or colors. Pineapple Syrup (70g/bottle) applied directly to breads or cakes in order to improve the taste. It is used in beverages such as espresso, smoothies, cocktails, Italian sodas, teas and dessert drinks. 收起

Propolis is a resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at t...展开
Propolis is a resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at the entrance to the hive to sterilize themselves as they come and go. Its color varies depending on its botanical source, the most common being dark brown. Propolis is sticky at and above room temperature (20 oC). At lower temperatures, it becomes hard and very brittle. It is used in making chewing gum, 收起

Propolis Capsules are a resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use pro...展开
Propolis Capsules are a resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at the entrance to the hive to sterilize themselves as they come and go. Its color varies depending on its botanical source, the most common being dark brown. Propolis is sticky at and above room temperature (20 oC). At lower temperatures, it becomes hard and very brittle. It is used in making chewing gum, 收起

Propolis Extract s a resin, from tree bark and leaves. They combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at t...展开
Propolis Extract s a resin, from tree bark and leaves. They combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at the entrance to the hive to sterilize themselves as they come and go. Its color varies depending on its botanical source, the most common being dark brown. Propolis is sticky at and above room temperature (20 oC). At lower temperatures, it becomes hard and very brittle. It is used in making chewing gum, 收起

Propolis Liquid is a resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propol...展开
Propolis Liquid is a resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at the entrance to the hive to sterilize themselves as they come and go. Its color varies depending on its botanical source, the most common being dark brown. Propolis is sticky at and above room temperature (20 oC). At lower temperatures, it becomes hard and very brittle. It is used in making chewing gum, 收起

Propolis Powder is a resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propo...展开
Propolis Powder is a resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at the entrance to the hive to sterilize themselves as they come and go. Its color varies depending on its botanical source, the most common being dark brown. Propolis is sticky at and above room temperature (20 oC). At lower temperatures, it becomes hard and very brittle. It is used in making chewing gum, 收起

Propolis Soft Capsules are an encapsulated resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants...展开
Propolis Soft Capsules are an encapsulated resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at the entrance to the hive to sterilize themselves as they come and go. Its color varies depending on its botanical source, the most common being dark brown. Propolis is sticky at and above room temperature (20 oC). At lower temperatures, it becomes hard and very brittle. It is used in making chewing gum, 收起

Propolis Tablets is an entableted resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They al...展开
Propolis Tablets is an entableted resin derived from tree bark and leaves. Bees combine this resin with nectar, creating a mix of wax, pollen and bee bread. They then use this substance to seal their hives, protecting it from outside contaminants. They also use propolis at the entrance to the hive to sterilize themselves as they come and go. Its color varies depending on its botanical source, the most common being dark brown. Propolis is sticky at and above room temperature (20 oC). At lower temperatures, it becomes hard and very brittle. It is used in making chewing gum, 收起

Raspberry Jam is made from high grade apple and fructose glucose syrup, the content of fruit is more than 50% It contains both the juice and flesh of apples.It is a popular condiment used in breakfast foods, baked goods and desserts.

Refined Beeswax Granule is a natural wax produced in the bee hive of honey bees. It is mainly esters of fatty acids and various long-chain alcohols. Small amounts of beeswax have food and flavoring applications, and are edible.

Rice Syrup (Brix:80%) is a natural sweetener which is made from cooked rice which is treated with enzymes to turn the starches in the rice into sugars. It can be widely used in foods or beverage applications, such as carbonated drinks, fruit drinks, bread...展开
Rice Syrup (Brix:80%) is a natural sweetener which is made from cooked rice which is treated with enzymes to turn the starches in the rice into sugars. It can be widely used in foods or beverage applications, such as carbonated drinks, fruit drinks, breads, cakes, tinned fruits, fruit jams, and dairy foods. It is a colorless to yellowish brown liquid. It has a sweet rice flavor without any aroma. 收起

Royal Jelly is a honey bee secretion that is used in the nutrition of larvae, as well as adult queens.Royal jelly is collected and sold as a dietary supplement for humans, claiming various health benefits because of components such as B-complex vitamin.

Royal Jelly (500g) is a honey bee secretion that is used in the nutrition of larvae, as well as adult queens.Royal jelly is collected and sold as a dietary supplement for humans, claiming various health benefits because of components such as B-complex vi...展开
Royal Jelly (500g) is a honey bee secretion that is used in the nutrition of larvae, as well as adult queens.Royal jelly is collected and sold as a dietary supplement for humans, claiming various health benefits because of components such as B-complex vitamin. 收起

Royal Jelly Soft Gelatin Capsule is a honey bee secretion that is used in the nutrition of larvae, as well as adult queens.Royal jelly is collected and sold as a dietary supplement for humans, claiming various health benefits because of components such as...展开
Royal Jelly Soft Gelatin Capsule is a honey bee secretion that is used in the nutrition of larvae, as well as adult queens.Royal jelly is collected and sold as a dietary supplement for humans, claiming various health benefits because of components such as B-complex vitamin. 收起

Strawberry Flavour Topping derives from mixing various fruits and rice syrup into a flavor syrup.. it is low in calories and has a low hygroscopicity. It is commonly used in beverages, bread and cakes to improve the taste.

Strawberry Jam is made from high grade apple and fructose glucose syrup, the content of fruit is more than 50% It contains both the juice and flesh of strawberries.It is a popular condiment used in breakfast foods, baked goods and desserts.

Supply Maltose Syrup is a food additive used as a sweetener and preservative. The majority sugar is maltose. It is used as a sweetener in commercial food production.It is used as a substitute for normal glucose syrup in the production of hard candy.It is ...展开
Supply Maltose Syrup is a food additive used as a sweetener and preservative. The majority sugar is maltose. It is used as a sweetener in commercial food production.It is used as a substitute for normal glucose syrup in the production of hard candy.It is also used in brewing, because it has a balanced fermentability, It is a transparent, colorless syrup. It has a soft sweet malty flavor. 收起

Syrup Honey is a 100% natural honey-based syrup that is commonly used in many products and recipes as a substitute for corn or maple syrup. Dark amber in color, it can also be applied as a color additive or preservative.