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At Ortanique on the Mile, you can explore authentic Caribbean cuisine, such as seafood, chicken and steak.
Those looking to shed a few extra pounds are advised to put their diet on hold, as Ortanique on the Mile serves anything but a low-fat menu.
Ortanique on the Mile also operates a bar, so a round of drinks with dinner is not out of the question.
Ortanique on the Mile is ready to make any occasion a special one with a great space and thoughtful food.
Dine out in the open during Ortanique on the Mile's summer season when patio tables are available for use.
Bring your laptop here and tap into the complimentary wifi.
Canines of all kinds are also welcome at dog-friendly Ortanique on the Mile.
Reservations are available, so give the restaurant a call before you head over for the fastest seating.
Casual dining at its best, Ortanique on the Mile customers are free to enjoy themselves in jeans and a T-shirt.
Take the comfort of your own home and add great grub from Ortanique on the Mile to create the perfect night.
If you're strapped for time, take out food from Ortanique on the Mile.
Parking is not an option at Ortanique on the Mile, a restaurant near parking lots, street parking and valet services.
Fancy snacks do come at a higher price, but wow are they delicious.

Technicolor liqueurs stream from bottles and shakers as 786-Bartend infuses the brains of students with 80-proof knowledge. Workshops for intro and advanced mixology—developed by founder Isaac Ergas—begin with international history lessons on the origin and evolution of the modern cocktail. Then barkeeps expound on the spirited synergies of high-quality liquors and common drink ingredients and share veteran bar-backing tips, such as how to open drink umbrellas in a windstorm. Prospective bartenders can opt to complete the 40-hour bartending course, which provides in-depth instruction on drink preparation and presentation, job-interview etiquette, and resumé construction. Taught onsite in an actual nightclub, 786-Bartend’s courses let students serve drinks to real customers who, like regular bar patrons, ignore last call and try to open tabs with library cards.

Sugar Cakes & Supplies offers budding bakers the instruction and supplies they need to create their own cakey, culinary masterpieces. Each class will educate curious cooks on the ins and outs of batter concoction and proper baking methods as they craft a rich red-velvet cake that can make a great treat for birthdays or a squishy stand-in for a missing footrest. While ovens produce a heady perfume of sugar, butter, and delicious smoking jackets, baking students will whip up a dreamy frosting of cream cheese and white chocolate with which to coat the cooled cakes, before they devour the delicious un-fruits of their layered labor. The class will prepare one cake to be shared between all of the participants.

The year was 1998 and the place was Bogot?, Colombia. Luis Fernando Morales and Alicia Mar?a Vallejo had an idea for a revolutionary art school?one more concerned with helping students become happy people than masterful artists. They've since imported that idea to Miami in the form of Trazos Art Academy, where students are encouraged to explore their creativity on their own terms. Adult classes at the academy are taught by Felipe Lagos?an artist with years of experience; at the end of each class, students are permitted to take home their personally crafted masterpiece.

Though their end products are as convenient?if not more?as commonplace frozen dinners, the chefs at Bring Organics Back render convenience healthy by freshly preparing each meal with nutrient-packed, natural ingredients. To keep sodium and sugar levels low, they make every element of the meal from scratch, even sauces and crinoline toothpicks. They design dishes around in-season fruits and vegetables, yielding both high-variety and high-flavor dishes such as pineapple jerk tilapia and a steak and vegetable quesadilla. Once the day?s lunches and dinners are fully cooked, the team packages them into single portions and delivers them to workplaces and homes.

Welcome to the largest Cake Supplies store in South Florida. Carrying a wide variety of fondant, gumpaste, buttercreams, flavors and colors galore! Plus a full stock of pans, boards, tools and ADORABLE baking accessories. One of a kind classes from baking to decorating and the SWEETEST, most knowledgable staff on the block!