The definitive guide to eating out

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Amber's love of food has guided her through life since leaving school, studying at Leiths School of Food and Wine, cooking in Michel Bourdin's michelin starred kitchens at the Connaught Hotel, training in restaurant management during her years with Marco Pierre White, learning to love and appreciate all the finer things in life during her time with the late, great Mark Birley at Annabel's and taking on board more entrepreneurial skills whilst under the tutorage of Planet Hollywood founder Robert Earl.

Amber consults for Adoreum Partners and co-founded british furniture house NUTTALL in 2010, she is delighted to sit on the board of FilmAid whilst also working closely with her late father's marine conservation foundation BREEF (Bahamian Reef Environment Educational Foundation). Sport, travel and conservation are her passions and she lives in London.

Page One's attention to detail helps you find a unique place to eat

We first started using Page One about a year ago and found it invaluable and reliable. Its attention to detail helps you find a unique place to eat.

Jo Malone, creator of exquisite scent and candles

Page One is like a secret to the finest dining experiences in London - I am so glad to have membership

Page One is like a secret to the finest dining experiences in London and I'm so glad to have membership! I use it constantly and get so excited when the next wonderful place is loaded up ready for me to try! The writers really know their stuff. It is certainly the best restaurant guide, to the best eateries, in the most wonderful city on earth.

Holly Valance, actor and singer

Page One keeps me in the know about all the hot and new restaurants as they open

I use Page One weekly for all the up to date information about the best London restaurants. My membership to Page One keeps me in the know about all the hot and new restaurants as they open. Page One also makes the perfect present.