Please Note: Cultured pearls are a product of Mother Nature and will have natural birthmarks resembling pores. Size, shape, length, color and quantity may vary slightly. Do not use jewelry cleaners to clean beads. Use warm water. Put jewelry on last after hair product, makeup and perfume.

White Gold
Although gold is most often thought of as having a soft, yellow glow, the metal is available in an entire spectrum of different hues. The different colors of gold depend upon with which metals the gold is alloyed, or mixed.

Increasing in popularity in recent years, white gold has become fashionable as the preferred cool and contemporary look. White gold boasts the same properties as classic yellow gold, but achieves its white color by mixing with different alloys. In general, white gold is created when a nickel or palladium alloy (zinc and copper) is used. White gold may also be plated with an even whiter metal, such as rhodium, to enhance its cool appearance. As well, a white gold setting can enhance the rapture of white diamonds.

Gold KaratGold's softness and malleability make it a wonderful metal to work with when creating virtually any design in jewelry. But this softness can be a drawback as well. To make it stronger and more durable, gold is usually alloyed, or mixed, with other metals such as copper or silver. The higher a metal's percentage of gold content, the softer and more yellow the jewelry piece. The karat weight system used to measure gold in a piece is the same for all hues, including white and yellow gold.

The word “carat” is Arabic, meaning “bean seed.” This is because historically seeds were used to measure weights of gold and precious stones. In the United States, “karat” with a “k” is used to measure gold's purity, while “carat” with a “c” is used in measuring a gemstone's size. The karat mark of gold represents the percentage of pure gold to alloy.

24K is pure gold or 100% gold

21K is 21/24ths gold content or 87.5% gold: In the United States, jewelry with this karatage or higher is rare. It is far more common in Europe, the Middle East and Southeast Asia.

18K is 18/24ths gold content or 75% gold: This karatage is a popular high-end choice in the United States, Europe and other regions. Its popularity is spreading throughout North America.

14K is 14/24ths gold content or 58.5% gold: This is the most common gold karatage in the United States because of its fine balance between gold content, durability and affordability.

10K is 10/24ths gold content or 41.7% gold: This karatage is gaining popularity for its affordability and durability. Commonly used in everyday-wear jewelry such as rings, 10K gold beautifully withstands wear and tear. It is the lowest gold content that can be legally marked or sold as gold jewelry in the United States.

In order to determine the karat weight of a specific item, simply look for the quality mark. Jewelry items will bear the stamp of their karatage based upon the United States or European system of marking. The United States system designates pieces by their karats—24K, 18K, 14K, 10K, etc. The European system designates pieces by their percentage of gold content. For instance, 10K gold is marked “417,” denoting 41.7% gold; 14K is marked “585,” denoting 58.5% gold; and 18K is marked “750,” denoting 75% gold; etc.

Pearl:Often referred to as a gift from the sea, pearl's origin has been an object of folklore throughout history. Early Chinese myths told of pearls falling from the sky when dragons fought. Ancient Persian legend said that pearls were tears of the gods. In classical times, it was believed that pearls were formed when moonbeams lit upon shellfish, while Indian mythology suggested pearls were formed when dewdrops fell from the heavens into the sea.

In truth, pearls are lustrous gems with an organic origin. They are formed inside mollusks such as oysters, clams and mussels when an irritant such as a tiny stone, grain of sand or small parasite enters the mollusk's shell. To protect its soft inner body, the mollusk secretes a smooth, lustrous substance called nacre around the foreign object. Layer upon layer of nacre coats the irritant and hardens, ultimately forming a pearl.

This process of building a solid pearl can take up to seven or eight years. Generally, the thicker the nacre becomes, the richer the "glow" of the pearl and greater its value. While pearls that have formed on the inside of the shell (called blister pearls) are usually irregular in shape and have little commercial value, those that are formed within the tissue of the mollusk are either spherical or pear-shaped and are highly sought-after for jewelry. Most pearls on the market measure 7.0-7.5mm in diameter, but can be found as small as 1mm or as large as 20mm.

Although some pearls are found naturally in mollusks (considered the most valuable), the vast majority of pearls are grown, or cultured, on pearl farms. To instigate this culturing process, a small shell bead, or nucleus, is surgically inserted into the mantle of an oyster. Despite the fact that pearls are harvested in great quantities on pearl farms, producing a quality pearl is an extremely rare event. It is estimated that half of all nucleated oysters do not survive and, from those that do, only 20 percent create marketable pearls.

Since nacre is organic, pearls are quite "soft" and rank only a 2.5-4.5 on the Mohs Scale. The gems are very sensitive and special care should be taken when wearing and storing them.

The value of a pearl is judged by several factors and high-quality pearl strands should feature pearls well-matched in these factors: orient, the lustrous iridescence that's produced when light is reflected from the nacre, should glow with a soft brilliance; the nacre's texture should be clean and smooth, absent of spots, bumps or cracks; the shape of a pearl should be symmetrical and generally the rounder a pearl is, the higher its value; and although pearls come in many different colors (depending on the environment and species of mollusk), the most favored are those that have a rose-tinted hue.

Pearls are cultured in a variety of sizes, shapes and colors. Akoya pearls are the classic round pearls found in most pearl jewelry. They are mainly grown in the waters off Japan and are found in a range of hues, including white, cream, pink and peach. Mabe pearls are grown in Japan, Indonesia, French Polynesia and Australia. They are usually flat-backed and often called blister pearls because they form against the inside shells of oysters rather than within oysters' bodies. Tahitian pearls are grown in French Polynesia and come in a range of colors, including grey and black with green, purple or rose overtones. Because of their large size and unique dark colors, they command very high prices. Also prized for their large size, white South Sea pearls are grown in Australia, Indonesia, the Philippines and other areas of the South Pacific.

Freshwater pearls come in various colors and are grown in bays, lakes and rivers primarily in Japan, China, Europe and the United States (Mississippi River). They are often irregularly shaped and less lustrous than saltwater cultured pearls, making them substantially less expensive. Types of freshwater pearls include Biwa pearls from Lake Biwa in Japan, irregularly shaped baroque pearls and the exceptionally small seed pearls.

Pearls that develop within the soft tissue of mollusks encounter little resistance and therefore grow to be round or "regular" in shape. However, pearls that become lodged in the muscular tissue of shellfish experience resistance, so they free-form into irregular, unusual shapes. These "Baroque" pearls are asymmetrical and are world-renowned for their naturally unique beauty. Baroque pearls were especially prized by jewelers during the Renaissance.

In China, cultured pearls come mainly from freshwater rivers and ponds, whereas Japan is famous for culturing pearls along their saltwater coasts. Black pearls can be found in the Gulf of Mexico and in waters off some islands in the Pacific Ocean. In the warmer waters of the South Pacific, larger oysters produce South Sea cultured pearls and Tahitian black cultured pearls. Cultured pearl industries are also carried out in Australia and equatorial islands of the Pacific. For thousands of years, natural pearls have been harvested from the Persian Gulf, the Red Sea and the coasts of India and Sri Lanka. Natural saltwater pearls are also found in the waters off Indonesia, the Gulf of California and the Pacific coast of Mexico.

Pearls have been treasured throughout ancient folklore and history. Aphrodite, the Greek goddess of love, considered pearls to be sacred. The Greeks prized the gems for their beauty and believed wearing pearls would promote marital bliss and prevent newlywed women from crying. In ancient Rome, pearls were considered the ultimate symbol of wealth and status. The ancient Egyptians were buried with them and Cleopatra favored pearls immensely. It is said that while dining with Mark Anthony, she purposely dropped a pearl into her drink to demonstrate the wealth of her rule.

Today, the pearl is a universal symbol of innocence and purity. It is the birthstone for June and is considered the traditional gift for couples celebrating their 3rd and 30th wedding anniversaries. Many believe the gem gives wisdom through experience, quickens the laws of karma and cements engagements and love relationships. It is also considered to offer the powers of wealth, protection and luck.

The largest pearl in the world is approximately 3" x 2", weighing one-third of a pound. Called the Pearl of Asia, it was a gift from India's Shah Jahan to his favorite wife, for whom he also built the Taj Mahal. Another famous pearl is called "La Peregrina," or "The Wanderer," and is considered to be the most beautiful pearl in the world. Pear-shaped and 1-1/2" in length, it is said that 400 years ago the pearl was found by a slave in Panama, who gave it up in return for his freedom. The pearl turned up in 1969 at a New York auction house. It was purchased by actor Richard Burton for his wife, Elizabeth Taylor.

Earring Back Types

The backing is an important part of an earring, providing a secure closure and comfortable fit. Keep in mind, some earring styles work better with certain back types. Experiment with the different types to find the best fit for you!

Butterfly Back: A double looped piece resembling a butterfly that fits over a post. Variations on this design are called push back clasps. The basic post and butterfly back are usually used for stud earrings and lighter weight drop earrings.

Hinged Snap Backs: This clasp features a hinged post that snaps into a groove on the back of the earring. It is commonly found on hoops. Sometimes the hinged post is curved to provide more room to fit around the ear, sometimes called a saddleback.

Hook Backs: This earring backing is simply a long, bent post that fits through the piercing. Hooks have several variations, most notably the shepherd's hook and the French hook. While thin wire hooks reduce the weight of long earrings, making them more comfortable, they aren't as secure as other clasp styles.

Lever Back: A hinged lever snaps shut against the curved post to form a closed loop around the ear lobe. This clasp is very secure and good for large or medium sized styles that drop just below the ear.

Omega: Also called French clips, this clasp has a straight post and a looped lever. The hinged lever closes around the post and is held against the ear with pressure. The omega clasp is the most secure clasp, especially for the larger, heavier earrings.

Screw back: This backing is a slight variation of the standard post and butterfly nut back. Instead of pushing on the back, the nut twists onto the threaded post. A screw back post design is often preferred for expensive diamond stud earrings that require increased security.

Please Note: Cultured pearls are a product of Mother Nature and will have natural birthmarks resembling pores. Size, shape, length, color and quantity may vary slightly. Do not use jewelry cleaners to clean beads. Use warm water. Put jewelry on last after hair product, makeup and perfume.

White Gold
Although gold is most often thought of as having a soft, yellow glow, the metal is available in an entire spectrum of different hues. The different colors of gold depend upon with which metals the gold is alloyed, or mixed.

Increasing in popularity in recent years, white gold has become fashionable as the preferred cool and contemporary look. White gold boasts the same properties as classic yellow gold, but achieves its white color by mixing with different alloys. In general, white gold is created when a nickel or palladium alloy (zinc and copper) is used. White gold may also be plated with an even whiter metal, such as rhodium, to enhance its cool appearance. As well, a white gold setting can enhance the rapture of white diamonds.

Gold KaratGold's softness and malleability make it a wonderful metal to work with when creating virtually any design in jewelry. But this softness can be a drawback as well. To make it stronger and more durable, gold is usually alloyed, or mixed, with other metals such as copper or silver. The higher a metal's percentage of gold content, the softer and more yellow the jewelry piece. The karat weight system used to measure gold in a piece is the same for all hues, including white and yellow gold.

The word “carat” is Arabic, meaning “bean seed.” This is because historically seeds were used to measure weights of gold and precious stones. In the United States, “karat” with a “k” is used to measure gold's purity, while “carat” with a “c” is used in measuring a gemstone's size. The karat mark of gold represents the percentage of pure gold to alloy.

24K is pure gold or 100% gold

21K is 21/24ths gold content or 87.5% gold: In the United States, jewelry with this karatage or higher is rare. It is far more common in Europe, the Middle East and Southeast Asia.

18K is 18/24ths gold content or 75% gold: This karatage is a popular high-end choice in the United States, Europe and other regions. Its popularity is spreading throughout North America.

14K is 14/24ths gold content or 58.5% gold: This is the most common gold karatage in the United States because of its fine balance between gold content, durability and affordability.

10K is 10/24ths gold content or 41.7% gold: This karatage is gaining popularity for its affordability and durability. Commonly used in everyday-wear jewelry such as rings, 10K gold beautifully withstands wear and tear. It is the lowest gold content that can be legally marked or sold as gold jewelry in the United States.

In order to determine the karat weight of a specific item, simply look for the quality mark. Jewelry items will bear the stamp of their karatage based upon the United States or European system of marking. The United States system designates pieces by their karats—24K, 18K, 14K, 10K, etc. The European system designates pieces by their percentage of gold content. For instance, 10K gold is marked “417,” denoting 41.7% gold; 14K is marked “585,” denoting 58.5% gold; and 18K is marked “750,” denoting 75% gold; etc.

Pearl:Often referred to as a gift from the sea, pearl's origin has been an object of folklore throughout history. Early Chinese myths told of pearls falling from the sky when dragons fought. Ancient Persian legend said that pearls were tears of the gods. In classical times, it was believed that pearls were formed when moonbeams lit upon shellfish, while Indian mythology suggested pearls were formed when dewdrops fell from the heavens into the sea.

In truth, pearls are lustrous gems with an organic origin. They are formed inside mollusks such as oysters, clams and mussels when an irritant such as a tiny stone, grain of sand or small parasite enters the mollusk's shell. To protect its soft inner body, the mollusk secretes a smooth, lustrous substance called nacre around the foreign object. Layer upon layer of nacre coats the irritant and hardens, ultimately forming a pearl.

This process of building a solid pearl can take up to seven or eight years. Generally, the thicker the nacre becomes, the richer the "glow" of the pearl and greater its value. While pearls that have formed on the inside of the shell (called blister pearls) are usually irregular in shape and have little commercial value, those that are formed within the tissue of the mollusk are either spherical or pear-shaped and are highly sought-after for jewelry. Most pearls on the market measure 7.0-7.5mm in diameter, but can be found as small as 1mm or as large as 20mm.

Although some pearls are found naturally in mollusks (considered the most valuable), the vast majority of pearls are grown, or cultured, on pearl farms. To instigate this culturing process, a small shell bead, or nucleus, is surgically inserted into the mantle of an oyster. Despite the fact that pearls are harvested in great quantities on pearl farms, producing a quality pearl is an extremely rare event. It is estimated that half of all nucleated oysters do not survive and, from those that do, only 20 percent create marketable pearls.

Since nacre is organic, pearls are quite "soft" and rank only a 2.5-4.5 on the Mohs Scale. The gems are very sensitive and special care should be taken when wearing and storing them.

The value of a pearl is judged by several factors and high-quality pearl strands should feature pearls well-matched in these factors: orient, the lustrous iridescence that's produced when light is reflected from the nacre, should glow with a soft brilliance; the nacre's texture should be clean and smooth, absent of spots, bumps or cracks; the shape of a pearl should be symmetrical and generally the rounder a pearl is, the higher its value; and although pearls come in many different colors (depending on the environment and species of mollusk), the most favored are those that have a rose-tinted hue.

Pearls are cultured in a variety of sizes, shapes and colors. Akoya pearls are the classic round pearls found in most pearl jewelry. They are mainly grown in the waters off Japan and are found in a range of hues, including white, cream, pink and peach. Mabe pearls are grown in Japan, Indonesia, French Polynesia and Australia. They are usually flat-backed and often called blister pearls because they form against the inside shells of oysters rather than within oysters' bodies. Tahitian pearls are grown in French Polynesia and come in a range of colors, including grey and black with green, purple or rose overtones. Because of their large size and unique dark colors, they command very high prices. Also prized for their large size, white South Sea pearls are grown in Australia, Indonesia, the Philippines and other areas of the South Pacific.

Freshwater pearls come in various colors and are grown in bays, lakes and rivers primarily in Japan, China, Europe and the United States (Mississippi River). They are often irregularly shaped and less lustrous than saltwater cultured pearls, making them substantially less expensive. Types of freshwater pearls include Biwa pearls from Lake Biwa in Japan, irregularly shaped baroque pearls and the exceptionally small seed pearls.

Pearls that develop within the soft tissue of mollusks encounter little resistance and therefore grow to be round or "regular" in shape. However, pearls that become lodged in the muscular tissue of shellfish experience resistance, so they free-form into irregular, unusual shapes. These "Baroque" pearls are asymmetrical and are world-renowned for their naturally unique beauty. Baroque pearls were especially prized by jewelers during the Renaissance.

In China, cultured pearls come mainly from freshwater rivers and ponds, whereas Japan is famous for culturing pearls along their saltwater coasts. Black pearls can be found in the Gulf of Mexico and in waters off some islands in the Pacific Ocean. In the warmer waters of the South Pacific, larger oysters produce South Sea cultured pearls and Tahitian black cultured pearls. Cultured pearl industries are also carried out in Australia and equatorial islands of the Pacific. For thousands of years, natural pearls have been harvested from the Persian Gulf, the Red Sea and the coasts of India and Sri Lanka. Natural saltwater pearls are also found in the waters off Indonesia, the Gulf of California and the Pacific coast of Mexico.

Pearls have been treasured throughout ancient folklore and history. Aphrodite, the Greek goddess of love, considered pearls to be sacred. The Greeks prized the gems for their beauty and believed wearing pearls would promote marital bliss and prevent newlywed women from crying. In ancient Rome, pearls were considered the ultimate symbol of wealth and status. The ancient Egyptians were buried with them and Cleopatra favored pearls immensely. It is said that while dining with Mark Anthony, she purposely dropped a pearl into her drink to demonstrate the wealth of her rule.

Today, the pearl is a universal symbol of innocence and purity. It is the birthstone for June and is considered the traditional gift for couples celebrating their 3rd and 30th wedding anniversaries. Many believe the gem gives wisdom through experience, quickens the laws of karma and cements engagements and love relationships. It is also considered to offer the powers of wealth, protection and luck.

The largest pearl in the world is approximately 3" x 2", weighing one-third of a pound. Called the Pearl of Asia, it was a gift from India's Shah Jahan to his favorite wife, for whom he also built the Taj Mahal. Another famous pearl is called "La Peregrina," or "The Wanderer," and is considered to be the most beautiful pearl in the world. Pear-shaped and 1-1/2" in length, it is said that 400 years ago the pearl was found by a slave in Panama, who gave it up in return for his freedom. The pearl turned up in 1969 at a New York auction house. It was purchased by actor Richard Burton for his wife, Elizabeth Taylor.

Earring Back Types

The backing is an important part of an earring, providing a secure closure and comfortable fit. Keep in mind, some earring styles work better with certain back types. Experiment with the different types to find the best fit for you!

Butterfly Back: A double looped piece resembling a butterfly that fits over a post. Variations on this design are called push back clasps. The basic post and butterfly back are usually used for stud earrings and lighter weight drop earrings.

Hinged Snap Backs: This clasp features a hinged post that snaps into a groove on the back of the earring. It is commonly found on hoops. Sometimes the hinged post is curved to provide more room to fit around the ear, sometimes called a saddleback.

Hook Backs: This earring backing is simply a long, bent post that fits through the piercing. Hooks have several variations, most notably the shepherd's hook and the French hook. While thin wire hooks reduce the weight of long earrings, making them more comfortable, they aren't as secure as other clasp styles.

Lever Back: A hinged lever snaps shut against the curved post to form a closed loop around the ear lobe. This clasp is very secure and good for large or medium sized styles that drop just below the ear.

Omega: Also called French clips, this clasp has a straight post and a looped lever. The hinged lever closes around the post and is held against the ear with pressure. The omega clasp is the most secure clasp, especially for the larger, heavier earrings.

Screw back: This backing is a slight variation of the standard post and butterfly nut back. Instead of pushing on the back, the nut twists onto the threaded post. A screw back post design is often preferred for expensive diamond stud earrings that require increased security.