Shahi Rabri, How To Make Shahi Rabri

Thickened milk flavoured with saffron and cardamom. Making rabdi has never been so easy. The condensed milk helps to thicken the rabdi quickly, while the cottage cheese helps to add body and flavour to the rabdi. It is necessary to use unsalted paneer for this recipe as salted paneer will cause the milk to split.

Hedgehog Slice

Hedgehog Slice: Kids will love the extra crunch in this Hedgehog slice thanks to a generous handful of walnuts and coconut. http://www.bakers-corner.com.au/recipes/sweetened-condensed-milk-recipes/condensed-milk-slices/hedgehog-slice/