There is also "The Big Bowl," which features your choice of meat, rice and beans, plus any three toppings. Rice and beans, chips and guacamole, elotes, a grilled corn bowl, and watermelon sweet tea round out the menu.

"We are not a huge menu," Pangle said. "We are nice and focused, which is what you normally see with a food truck."

Everything that is served at the Alligator Pear, which is another name for an avocado, is made inside the 16.5-square foot trailer that has two fridges, a stove, fryer, grill and all the tools needed to offer up a taste of Mexican street food in Destin.

"When you take a bite of one of our sandwiches, you wouldn't expect that much flavor," Dallas said.

Currently Dallas and Pangle have their trailer set up in the parking lot of the Tropical Waves next to The Track in Destin. They are typically open from 11:30 a.m. to 7 p.m. Monday through Saturday, depending on weather and business.

To stay up to date on where to find The Alligator Pear and updated hours of operation find them on Facebook or call them at (305)-302-5733.

Just a few weeks into business, Dallas says the response has been tremendous so far and business is steadily picking up as customers become regular visitors.

"I haven't had one negative response yet, and I'm very thankful for that," he said. "We're loving every minute of it."