Restaurant and Bar

We have seperate bar and restaurant area that share the same menu throughout. We source as many of our ingredients as locally as we can, particularly of note is the excellent meat we get from Brecon-based butcher Paddy Sweeney. Our local slow-cooked lamb is our signature dish and we get a lot of good feedback on our Welsh Black 28-day aged sirloin steaks.

In our addition to our main menu, we also like to offer a selection of traditional bar meals.

Please note menu choice and prices shown are just a guide and are subject to change. We will be happy to send the current menu to you on request.

Spain
Vina Albina barrel fermented Viura
Pale straw colour with greenish hues. This is a fresh fruity wine with elegant floral and citrussy aromas. On the palate the wine is fruity and well unctuous, with notes of vanilla from the oak . an elegant well balanced wine

France
Les Vin du Place Fitou
Sourced from the vineyards of southern France the grapes give this wine an abundance of fruit flavour. With aromas of black cherry and wild herbs, this wine has a lively raspberry finish.

15.95

France
Cellier des Dauphine Cru des Cotes du Rhone
Bursting with ripe summer fruits, this wine is rich, spicy and has a full flavour. Perfect with rich foods, or great to drink on its own.

17.95

Spain
Vega del Rey Temporanillo 2010
Aged for 6 months in oak barrels, this smooth fruity and mellow Spanish red is ideal with roast, grills and cheeses or just as an aperitif.

13.95

Spain
Martinez Lacuesta Rioja Crianza
An Intense, cherry red coloured wine, which has pronounced aromas of orange peel and dried fruit, along with spicy notes from new wood.

19.95

Spain
Vina albali Gran Riserva 2006 1005 Tempranillo
Deep ruby red colour with terracotta and ripe cherry tones. The nose is intense with dark fruit spice and vanilla aromas. The palate is powerful and rich followed by a long finish of ripe fruits and polished tannins.

Sparkling wine & Champagne

Spain
Freixenet metoda tradicional Excellencia
Blended from a single vintage of three Cava grape Varitals, Freixenet Excellencia is ideal as an aperitif or as a celebratory drink, This smooth well balanced Cava makes an excellent accompaniment to hors d’ouvres and light fish dishes and seafood.

Book a table

We live half the year in Wales and the other half in the Western Isles. When in Wales we frequently go to this Coaching Inn for meals and are never disappointed. This is a family run business and we are made to feel very welcome. The steak and ale pie is sooooooo good that we almost always choose that from the menu. We have taken friends and family members with us on some occasions and they have been equally impressed. Highly recommend.
LucindaLucille on Tripadvisor, October 2013