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I love matcha, you love matcha, we all love matcha… if you haven’t tried it yet, here are a few ideas to get you started!

Unlike steeped tea, matcha is made by grinding the entire tea leaf into a powder. Because you consume the whole leaf, it has approximately 10x more nutrients than regular green tea.We, of course, love it because it tastes good.

Hi Jeanine! Hooray for matcha!! 🙂 Have you tried Encha? It’s my very, very favorite matcha from a start-up based in San Fran. The founder is such a lovely guy with a huge passion for growing the matcha community 🙂 Thanks for the new recipes to try!!

I am totally on the matcha train. I even had a matcha baked doughnut recipe in my book a few years back. Such a versatile ingredient!! Thanks for including me on the list. You are the matcha queen!! xo