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Barbatre suffers from lack of restaurants - this is the best there, but pretty mediocre pizza / salads.

Thank Stephen M

LaManoNegra-resto, Gérant at La Mano Negra, responded to this reviewResponded August 22, 2017

Dear Stephen M,
Thank you for visiting our restaurant. Our pizzas have an authentic taste, we work the dough with organic and local flour. A large majority of products of local origin and fresh.
It's a pleasure to see you again.
best regard
Greg

A lovely evening, staff calm and efficient, food great, could do with another toilet but otherwise no complaints!More

Thank Hansparkles

LaManoNegra-resto, Gérant at La Mano Negra, responded to this reviewResponded August 4, 2017

Dear Hansparkles,
Thank you for your presence in our restaurant.
In order for us to be able to reply to your feedback, we would like to propose an additional toilet but unfortunately the surface of the restaurant does not allow us.
It's a pleasure to...More

Nice lunch, with good food. The fish was excellent, the mussels as well, good menu for kids. All at OK prices.
They seem to be able to fry anything, which usually is not a sign of great food, but here they really master frying and...More

Dear Franck G,
Thank you for your comment, I am sensitive to the quality of my products (organic flour, fresh vegetables and local), I prefer the local products (potatoes of Noirmoutier for example). I am delighted that you have been sensitive to the values of...More

On a hot day in August we were shown to our table here by a 10 year old boy.
Presumably his younger brother was running the kitchen.
Our order was forgotten for 45 minutes. We were gasping for drinks and completely ignored despite desperate waving....More

Cafe style restaurant my husband and I had pizza which was fresh made and really tasty our boys had fish again really good quality and chicken nougats which in fact where hand made goujons all in all the food was excellent and the wine good...More

Thank Conners66

Updating list...

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Questions & Answers

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Restaurant pizzeria More than 10 years of existence, the restaurant welcomes you in April until November. Open every day during the school holidays. Service late, nevertheless we advise you to reserve your menus or your table. 3 Terraces including 1 on the roof. Our offer: pizzas, mussels, salads, desserts (ice creams). We select fresh and local products as an example pizza dough is organic.

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