Chia Pudding

Ingredients

1 cup unsweetened almond milk

3 tbsp. chia seeds

1 tbsp. honey

1/2 tsp. vanilla extract

Topping: fresh or frozen fruit, cinnamon

Directions

In a medium-sized bowl, whisk together almond milk, chia seeds, honey, and vanilla extract until well combined. Divide into two custard cups. Let sit in refrigerator for at least two to three hours or overnight.