Chris Rollins has played a key role in
introducing growers and the public to tropical plants new to the United States. He
provides germplasm for nurseries, farms, and backyard growers as under his direction the
Park's active exchange program has introduced plants from Central America, Africa,
Southeast Asia and Australia.

Botanists, students, growers, gourmets
and restaurateurs from all over the country enjoy "fruit safaris"
led by Chris. These enthusiasts explore the markets, farms, and jungles
of Southeast Asia and Central America, to collect fruit, plant specimens,
and to enjoy cultural exchange.

"Current interest in tropical fruits
is overwhelming," says Chris.

"Scores of ethnic fruits, vegetables,
herbs and spices can be found in local markets, gourmet shops, health
food stores, and restaurants. We're rapidly developing a more diverse
diet where exotic fruits and vegetables are being mainstreamed into
our daily menus. The Fruit & Spice Park, however, is the only place
to see and taste these tropical treats fresh from the garden."