This longtime Village eatery allows you to tour Spain and its
colonies. Traditional Spanish tapas and paellas find their place next
to Cuban dishes like ropa vieja and picadillo a la criolla and
Mexican dishes like fajitas and enchiladas. With its dark wood and
booths lining the walls, the spacious restaurant has the feel of a
taverna. The extensive wine list includes choices from the New World
as well as the Old.

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