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January 27, 2014

Our roommate found this recipe online at this site, Grilled Cheese Social, and of course with all of us absolutely loving buffalo sauce we knew we had to try it out.

I didn't follow the recipe exactly, we bought some ingredients but also used what we had around the house. We were also making it for more people so we had to make a lot more than the recipe called for. I would definitely suggest at least doubling the recipe. Also, with the chicken I just cooked up a bunch, cut it up, and covered it in the sauce. After the sandwiches I put the leftovers in the fridge and used it for lunch or snacks. It was great on a salad with ranch or bleu cheese dressing!