Seven Minute Frosting Recipe

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This recipe for Seven Minute Frosting, by Betty Crocker, is from Our Family Cookbook Favorites,
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Contributor:

Contributor:

Betty CrockerAdded: Monday, December 1, 2008

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

In the top of a double boiler combine sugar, water, egg whites, and cream of tartar. beat with electric mixer on low for 30 secondsPlace over boiling water( upper pan should not touch water) Cook beating constantly with the electric mixer on high speed, about 7 minutes or till frosting forms stiff peaks. Remove from the heat, add vanilla. Beat 2-3 minutes more or till of spreading consistency.

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