We apologize for our long absence - things are finally starting to settle down for us, so hopefully we'll be able to go back to at least a monthly show schedule.

Also, the quality of this show isn't the best, but we figured if we ended up re-recording it (again), we would never get back into the saddle.

This episode features a very big shout out to our local, Buster Rhino's. We cover the Drunken Milkshake BBQ, Tap Take Overs for 2013 and the regular menu. This has been too long in coming!

We also talk about our third annual visit to the Gourmet Food & Wine Expo in Toronto. That trip was bigger and better than ever, and we look forward to next November to see what will be next. Hopefully, the brewery from Niagara College will be back - Darryl, you need to get in contact with these folks. ;)

Lastly, we finally made it out to Guu Izakaya and had a fantastic time with our dear friend, Jayne. She even pipes in about delicious octopus balls! A grand time was had by all.

Update: Since we recorded this episode back in January, Bellwoods Brewery has added a kitchen. Make sure and add them on facebook and follow them on twitter to keep on the latest news! Stuttering John's also has a new menu, check it out! - http://www.stutteringjohns.com/ (19 Simcoe Street S, Oshawa ON)

Join us for a discussion on the origins and production of saké, and a tasting of four Junmai quality sakés: Sho Chiku Bai, Izumi, Hakusturu and Rihaku's Wandering Poet. We tried to be as accurate as possible, while sticking to our motto of "drink it how you like it". Much respect to the Toji near and far who make delicious saké - KANPAI!

The Zwei Fat Chicks are hoping you all are having a wonderful holiday! Here's a quick little show recapping our favourite restaurants, drinks and media of 2011. Enjoy and look for more episodes (3x a month) in the New Year!

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Our theme music is "Hot Swing" by Kevin MacLeod (incompetech.com) Licensed under Creative Commons "Attribution 3.0". This podcast is also protected under Creative Commons Attribution 3 - copy it, share it, but please give credit!