Cooking

Here’s a spin on the old that's loaded with flavor and packed with vegetables for healthy nutrition. You’ll feel good about eating these and they're sure to become your family's favorite. Ingredients 2-3 small to medium zucchini, grated 1 medium carrot, grated1 inch piece of ginger, grated2 scallions, finely chopped1 cup of shredded good quality cheese (I used New Zealand Cheddar) 16 oz of Cannellini beans, mashedFresh rosemary (can be substituted with dry if fresh not available)Smoked cumin powderSmoked paprika or cayenne pepperGarlic powder1 Tbsp lime juiceSea salt Olive oilTortillas (I used organic/non-GMO corn tortillas but you can use any flour tortillas of your choice) Preparation.

There’s a little something for everyone: the foodies, the purists, the ones who prefer frozen yogurt, the ones who prefer a little alcohol, everyone. Tweny-five options to be exact.
*Simply Scratch*: Parmesan Garlic Bread:
Last week was a busy week filled with a field trip to the zoo sandwiched by 3 twelve hour shifts.

By Friday I was extremely happy for the weekend to arrive. Although Pat worked late, we still barbecued dinner and relaxed with a few adult beverages after tucking in our girls. Tonight he made a special request… for garlic bread. This garlic bread beats the store bought kind by a mile. It super easy to whip up and only takes a few minutes under the broiler. Here are the ingredients you will need. Start by pressing the three cloves of garlic into a medium bowl. Mince up a shallot so it measures one tablespoon. Add the shallot to the garlic in the medium bowl. Next, mince up the fresh parsley and measure out a tablespoon. Add that to the bowl along with the salt and pepper. Now add the *gasp* two sticks of butter and the two tablespoons {give or take} of freshly grated Parmesan cheese. Mix until combined. And set aside, just for now. Grab your loaf of Italian bread. Remove and slice immediately.
How to Make Crêpes Without a Crêperie.

A brief tutorial on how to make crêpes at home, no crêperie required.

Just you, your stove and a bit of batter and you’ll have a plate full of thin pancakes in no time at all. I’ve always wanted to live abroad, even if just for a short time. While the dream of leaving and exploring was there, the reality was and is that I remain fully rooted in the Midwest.In college I was a single parent. In order to declare my Spanish major, I had to get the mandatory study abroad waived.

Rather than live somewhere new and explore, I sat in my apartment and cooked, dreaming of leaving. To the eggs and milk, add in flour, melted butter and a bit of salt. When it’s time to cook, heat a pan with rounded edges over medium-high heat. Cook the crêpe for 30 seconds or so.
Tasty Kitchen Blog - StumbleUpon. If you ever want me to like you, just make me a light, fluffy stack of pancakes.

I’ll blush, I’ll smile a lot, I might propose–it’ll be weird and cute. Promise. Just when I thought pancakes couldn’t get any better, I stumbled upon this recipe by Tasty Kitchen member frecklesandsunshine. The title: When French Toast Met Pancakes…and Fell In Love totally made me giddy with butterflies in my stomach. I was in love way before the batch was whipped up. What makes this recipe so unusual (and delicious) is how the French toast is coated in a very thin pancake batter, creating an amazing crust around the bread.

Let’s dive in, shall we? You’ll need some ingredients.
- StumbleUpon. I went to see tUnE-yArDs on Monday night with some friends, and as always we wanted to cook a meal that somehow related to the show we were heading to.

Sometimes this is hard to do, but other times it seems to come naturally. Finding culinary inspiration in Merrill's lyrics seemed like it would be tough, but my sister knew what she wanted to make without hesitation. "How about something layered, because of all the vocal and instrument layering in the music?
" From there we worked together to come up with this deep, colorful, and multi-flavored lasagna version of a timpano.
Red Velvet Cheesecake Brownies. Cheesecake Stuffed Strawberries. Cheesecake Stuffed Strawberries These cheesecake stuffed strawberries are the perfect dessert treat!