Nutrition per serving

More delicious ideas for you

Step 1/3

100 g speculaas cookies

80 g flour

50 g ground almonds

15 g sugar

7 g vanilla sugar

200 g unsalted butter (cool)

salt

oven

food processor

bowl

Preheat the oven to 180°C/350°F. Finely grind the speculaas cookies in a food processor. Add flour, ground almonds, some sugar, vanilla sugar, salt, and butter and gently combine with your hands to make the crumble topping.