Maureen Keane, M.S., C.N., is a certified nutritionist and a cancer-treatment survivor. She is a member of the American Dietetic Association and the author of more than thirteen books on health and nutrition.Daniella Chace, M.S., C.N., is a medical nutrition author, whole foods expert, and the author of more than 20 books on nutrition. Her columns appear monthly in "Women and Cancer" magazine and through cancerconsultants.com and the American Cancer Society online.

Foreword

Acknowledgments

Introduction

The Body, Cancer, and Nutrition

The Microscopic World Inside You

Organs and Organ Systems

Cancer: When Good Cells Go Bad

The Body Strikes Back

Carbohydrates and Cancer

Lipids, Fats, and Cancer

Protein and Cancer

Vitamins and Cancer

Minerals and Cancer

Antioxidants, Phytochemicals, and Cancer

Diet Plans: Developing Your Nutritional Therapy Regime

Friendly Fire: The Nutritional Side Effects of Treatment

Prediet Preparation

Counting Calories, Carbs, and Fat: Making Your Diet Plan Work for You

Higher Carb, Lower Fat Diet

Lower Carbohydrate Diet

Meal Planning When You Need to Gain or Lose Weight

Meal Planning When You Are Undergoing Chemotherapy and Radiation

Recipes

Resources for Patients and Families

Suggested Reading Materials

References

Index

Free shipping

A minimum purchase of $35 is required. Shipping is provided via FedEx SmartPost® and FedEx Express Saver®. Average delivery time is 1 – 5 business days, but is not guaranteed in that timeframe. Also allow 1 - 2 days for processing. Free shipping is eligible only in the continental United States and excludes Hawaii, Alaska and Puerto Rico. FedEx service marks used by permission."Marketplace" orders are not eligible for free or discounted shipping.

Our guarantee

If an item you ordered from TextbookRush does not meet your expectations due to an error on our part, simply fill out a return request and then return it by mail within 30 days of ordering it for a full refund of item cost.