Month: June 2016

Italian Wedding Cookies. Russian Tea Cakes. Butterballs. Mexican Wedding Cookies. This cookie has more names than Puff Daddy (or whatever he goes by these days). Regardless of the name, this recipe rivals my vegan biscotti for the best cookie to be served with coffee. These little delectable balls happen to be my mother-in-law’s favorite cookie and she…

One of my favorite interview questions was from Ignite Social Media. They asked me what was my favorite social media platform and why. It was a great question, because it tells a lot about a person. If I had said Myspace, I wouldn’t have gotten the Community Management gig. Three years ago, my answer was…

Ok – time to be real. If you’ve read my other vegan recipes, you know I don’t go for all those crazy vegan (and expensive) ingredients. If a recipe calls for flax seed I’m running faster than a beagle after a rabbit. I’m not even sold on precious coconut oil. Two experiences gone bad. I…