Easy Eggs that pack a TON of flavor!

I made a couple of different, but easy, versions of these eggs for breakfast this past week. It took less than 15 minutes to make and tasted amazing. Just make eggs any way you like and top according to your tastes.

Balsamic Drizzle:

Whisk equal parts olive oil and balsamic vinegar. Do not do this until you are ready to plate the eggs or the drizzle will separate.

Optional Ingredients:

tomato

avocado

bacon

prosciutto

jalapeno

green onion

fresh basil

season with salt and pepper

If you want eggs that taste exactly like caprese, you can use tomato, prosciutto, fresh basil, and the balsamic drizzle.