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Filet

Our filet is a steak cut from the tenderloin of the beef. Because the tenderloin is a muscle that gets little use, a filet is one of the tenderest beef steaks. And because it’s grass-fed, Grass Roots filet is also full of flavor.

Grass Roots beef is 100% grass fed and finished and GMO free. Each steak is dry aged and hand trimmed to ensure the quality of the cut. Our cattle are raised outdoors where they are moved to fresh pasture daily, and they are never given antibiotics or growth hormones.