CHICKEN BRUSCHETTA RECIPE

Light and refreshing, this simple, yet mouthwatering chicken recipe, is the perfect healthy dinner recipe for a busy day.

Ingredients

1lbchicken breastskinless, boneless

2large roma tomatoesfinely diced

1/4cupfresh basilfinely chopped

2cloves of garlicminced

1 tbsp plus 1 tspolive oil

1 1/2tspbalsamic vinegar

1tspdried parsley

1tspdried oregano

Salt and pepper to taste

Instructions

Cut chicken breasts into 4 equally sized fillets. Season each side of the chicken with the parsley, oregano, and salt & pepper.

Heat 1 tsp olive oil over medium-high heat in a medium-sized, nonstick skillet. When the oil is hot, add chicken, and cook for about 4-5 minutes on each side, or until chicken is browned and entirely cooked through. Remove from heat, cover with a lid, and allow to sit for about 5 minutes to rest.