Pineapple Princesses began as a tribute to Ruby Borrowdale, the home economist behind the 'Golden Circle Tropical Recipe Book' tested in the Golden Circle kitchen and modified and updated in the Pineapple Princesses' test kitchens.
As Ruby said "pineapple is a versatile food" . . .
no fat, high in vitamin C and full of the flavour of Queensland sunshine. The blog continues as more and more pineapple recipes are discovered from around the world.

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Wednesday, 3 June 2015

A Party Pineapple Favourite

“Some
Guidelines for a Successful Dinner Party: be ready at least 15 minutes before
your first guest is due to arrive. Make sure that your dining room is a
comfortable temperature and the atmosphere is fresh.

Create
a bright feeling throughout your home with flowers in the sitting room and
bedroom which is kept free for coats and as a place where your lady guests can
tidy up. Have available a guests’ towel.

Do
not stay in the kitchen while your guests are arriving, stay with them until
everyone is settled.

Have
some soft music playing in the background. It is a good idea to have wall
lights, table lamps or candles for illumination, rather than a central light.
Put some small tables around the room with ashtrays on them.

Introduce
your guests to each other and start a conversation with them before you
circulate. Only break into conversations if you wish to get people to mix.

Allow
yourself to relax and enjoy yourself and you find your guests do the same” Margaret Fulton.