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Is it really Monday again? Sure enough we had a weekend excursion..where to? Wenatchee, WA along with Cashmere, Leavenworth and Ellensburg. Along the way we drank Deschutes Hop Henge and Jubel at the Applewood Grille, enjoyed a German brew at Munchen Haus in Leavenworth and stopped at Iron Horse Brewing Co. for some IPA, Hefe (6%!!) and Biere De Garde. Always a good time. Now, for times to come….

Can’t get to Belgium? Then just go to this event: 5 rotating Belgian beers on tap. Six specialty bottled beers will also be available. The menu will feature Belgian-inspired dishes, such as Belgian cheese plates, waffles, fries, and salads. Check out Brugze Zot,Saison Dupont,Westmalle Trappiste Tripel and more!

Wednesday, June 9, 2010

Meet and Greet with Great Lakes Brewing Co.: Philadelphia, Pennsylvania

Owner of Great Lakes Brewing Co., Pat Conway will be here to discuss and enjoy his beers with you. GLBC, out of Cleveland OH, makes amazing brews, ranging from Blackout Stout to an unbelievable Christmas Ale. Their American style IPA, Commodore Perry and their Burning River Pale Ale are also not to be missed.

This $80.00 dinner will be worth every penny….6 courses (including a greeting beer) will be paired with Victory Brewing Co. beers. 8 beers will be tasted including Old Horizontal Barleywine and Wild Devil!!! Enjoy!

The beer line up for the Allagash Night will include: Curieux, Victor, Victoria, Confluence, Wit, Interlude, Odyssey, Fluxus 09′, Four and Dubbel. Also, enjoy some smoked brisket with a Curieux BBQ sauce! Check out Johnny Browns for brewer nights in the future.

If you don’t have room at home or want to get out to meet other home brewers, this is the event for you! Equipment is available for purchase at the store. But feel free to bring your own equipment to this event. You will have access to electricity, running water, a workbench area and use of two propane burners on a first come, first served basis. As a part of “buy here, brew here”, an area to store fermenters will be provided in shop if needed and access on Saturdays to transfer/rack, and bottle. For more information, call 623-551-9857.