Enhancing Food Healthand Nutrition

Pioneering Safe, Natural and SustainableNative Plant Traits

Protecting Our Planet

Innovating to Grow Healthier Food Using Fewer Resources

We Are Inspired By Nature

Pioneering the rapid development of desirable plant traits for healthier food and heartier crops

What We Do

Nature-IdenticalPlant Traits

Responsibly develop plant traits that are indistinguishable from those that could occur in nature. These desirable characteristics can improve yield,
increase weed and disease tolerance, reduce waste and enhance food health and nutrition.

Our Platform

Sustainably Transforming Food and Agriculture

With RTDS, we have a precise, natural and customizable platform to introduce multiple desirable traits (“stacked”) specifically chosen to meet the needs of farmers, processors and customers throughout the food value chain.

Our Results

Commercializing First Products in Canola

We launched our first canola product, Cibus SU Canola™, in the United States in 2016 and in Canada in early 2018. We are currently developing additional canola traits for herbicide tolerance, disease tolerance, yield improvement, and healthier oil.

Our Pipeline

In addition to canola, we have established customizable crop platforms in rice, flax, potato, and cassava, and are now developing platforms in wheat, corn and peanut. The versatility and flexibility of RTDS provide us with the ability to develop valuable traits across all crop platforms to benefit farmers, processors and consumers.