I make this at holiday time and doesn’t last around here for more than a few days. My son says when he gets married, his wife must have this recipe!

Recipe:

1 8 ounce pkg cream cheese, softened

1 cup sugar

½ cup margarine or butter

1 ¾ cups all purpose flour

2 eggs

¼ cup milk

1 tsp baking powder

½ tsp baking soda

½ tsp vanilla

¼ tsp salt

½ cup raspberry preserves

powdered sugar

In a large mixer bowl beat cream cheese, sugar, and margarine or butter with an electric mixer on med speed til fluffy.. Add half the flour, all of the eggs, milk, baking powder, baking soda, vanilla and salt. Beat 2 minutes or til well blended.