Plenish high oleic soybean oil displays higher heat stability for frying, increasing fry life and improving the flavor of fried products, as well as decreasing equipment maintenance.

Provides a high stability base oil for manufacturing baked goods and extends the shelf life for manufactured products.

Highest oleic content in soybeans under commercial development.

-Provides the opportunity to blend, optimizing cost and functional requirements.

Bio-based Industrial Applications

Vegetable oils have several advantages to petroleum-based oils including lubricity, lower volatility and a high flash point. However, they suffer from a lack of oxidative stability that can prevent their use in certain high temperature environments. High oleic soybean oil has exceptional heat and oxidative stability and can be used in high temperature and extended use applications where conventional soybean oil is not an option.

Applications may include:

Lubricant formulations

-Industrial and food grade hydraulic fluids

-Metal working fluids

-Greases

-Chain bar fluids

-Motor and gear oils

-Marine

-Automotive

Dielectric fluids

Polyois, plastics, foams, adhesives

Source of oleic acids for oleochemical production

Grower-friendly, high-yielding Pioneer genetics

Created with elite genetics and cutting-edge technologies, the new Plenish® high oleic soybeans are part of the next generation Pioneer T Series soybeans that are taking performance to the next level. Field testing indicates farmers growing Plenish can expect yields comparable with other Pioneer® brand soybean varieties.

Plenish high oleic soybeans feature:

Strong agronomics and defensive traits

SCN and phytophthora resistance and SDS tolerance - all within a broad range of maturities.