coffee was so so, food tasted ok. expensive for what you get. got served wheat bread when i asked for gluten free. Unfortunately didn't notice until after I ate most of it. In general not careful about cross contamination either.

You can buy a fresh loaf of gf bread here which is rare
Super seed loaf is absolutely delicious
You can also order a sandwich on gf bread
They said they have gf breads all the time-they may make limited batches so call ahead
Not sure that it is celiac friendly although I do not get sick when I eat here

Although they don't carry enough GF baked goods (only chocolate cookie and macaroons) their GF bread for open faced sandwiches is excellent. One star deducted for not having GF muffins but grateful for their menu anyway!

The food was very tasty and original but I thought the prices on some items were outrageous. I ordered a side of GF bread and was charged $4.25 for a small slice of cold bread, not even warmed and no condiments to go with it. When a full loaf of GF bread is less than $10, the price for a slice is ridiculous. Tea was pricey for a small pot as well.

A bit pricey, but they do have gluten free options. They have a gluten free bread and a gluten free quiche. Don't know how strict the kitchen is but I've never had a problem. It is not a gluten free facility so take that into consideration.

For a bread-focused restaurant, this place is surprisingly gluten free friendly. Their in-house gf bread is delicious and other menu options are marked on the menu. The staff was knowledgeable and even brought out fresh (unontaminated) jars of spreads to our table!

They have tartines that you can get on delicious GF bread. Good coffee and lemonade. I love their hazelnut spread. They have it on the tables (I don't use those bc of cross contamination), but buy a jar to take home.

Good gluten free menu. Not everything is labeled as gluten free. Asked the server why the omelettes aren't gluten free, she said "aren't all eggs naturally gluten free?" And said they can substitute the bread with gluten free bread.

While their food is delicious, I don't think the kitchen is remotely safe from cross-contamination for celiacs. Cutting boards and knives are used on bread and then GF orders. Fine for people cutting down on gluten, but not at all "gluten free."

If you're a guy like me who likes his meat and potatoes, don't go here. Tiny French portions that aren't great. The gf "cracker" is glorified cardboard. You're better off going down the street to post road market (Jerry's) and getting a sandwich on gf bread

Took my four year old for lunch. Had GF 6 veggie quiche. They offer open face sandwiches on GF crackers. Lots of organic, vegan options. Quinoa in lots of things. Food was excellent. Not huge portions but I prefer it that way. 30 mins later we realized that we lost the mood ring the kid had bought at the toy store next door. Went back and waiter had saved it for us! Great service. Cross contamination could be a big problem here as they make their own breads. As someone who is only gluten sensitive, I was ok with it.