Tag: lentils

Panchmel dal is a traditional Rajasthani lentil delicacy, i.e it originates from India’s north-west state of Rajasthan. It is basically a delicious and nutritious fusion of five different types of protein-rich lentils. ‘Panch‘ in hindi means ‘five‘ and ‘mel‘ means ‘a combination of‘. ‘Dal’ simply translates to ‘lentils’. In Rajasthan, it is most often served as…

Dal Makhani is one of the most popular Indian, vegetarian dishes. It originates from the state of Punjab. You will almost always see it being served in the weddings and other social gathering, irrelevant of what state or city you are in! Dal means ‘lentil’ and makhani means ‘buttery’. Let me warn you beforehand- this…

Blog Stats

About me

I am a 21st century housewife and we are a rare species nowdays! Saying that I am a foodie, just won't be enough. I don't eat to live....I live to eat! I love love love eating good food of all kinds and this is how my affair with cooking first began. I strongly believe that only a person immensely fond of eating, can turn out to be a great cook or a chef! I love spending time cooking in my kitchen and it is nothing short of meditation for me. My recipes are simple to make and apt for daily cooking. Let our rendezvous begin...