Today we get our very first peek at a new Limited Release beer coming in 2019 from Boulevard Brewing in Kansas City, MO. This is Brandy Land and it will be a spiced imperial stout that is aged in apple Brandy barrels. The beer will hit 12.2%-AbV & 23 IBU and you’re looking at the 12oz bottle. For 2018, Boulevard did not issue a release calendar so stay tuned here for more info.

From Boulevard:Returning for a fourth year, Snow & Tell is our interpretation of a Scotch Ale or Wee Heavy. Ranging in alcohol from 6% up to 10% in more extreme examples of the style, Scotch Ales typically feature rich, caramel malt sweetness punctuated by spicy/herbal hops.At 6.3 ABV, Snow & Tell is composed of our base pale malt, crystal/caramel malt, amber malt and just a touch of Beechwood smoked malt from Germany. At just under 1% of the total malt bill, the smoked malt lends subtle complexity without overpowering the layers of caramel and toffee flavors contributed by the crystal malt. Hopped with Magnum, Chinook and Saphir, Snow & Tell sees brief aging on medium toasted virgin oak chips at the end of fermentation.Opening with aromas of fig, raisins and caramel/toffee Snow & Tell stretches out, enveloping the palate with a lingering malt sweetness that transitions into spicy/herbal hop flavors coupled with a drying, oaky character. The hops are fairly minimal at 25 IBUs, but serve to keep Snow & Tell from becoming cloying.Flavor Profile
Aroma –Sweet caramel malt, slight spice and a hint of oak
Malt –Toffee, brown sugar, nutty, caramel malt notes
Hops – Balancing, spicy/earthy
Balance – Malt
Body – MediumCharacteristics
Alcohol by Volume – 6.3%
IBUs – 25
Color – 102 EBCPairingsstrong aged cheeses, maple glazed salmon, your favorite chili recipe, shortbreadLook for Snow & Tell in six-packs of 12oz bottles and on draft where you normally find our seasonal releases. Deliveries of bottles and kegs will begin in the Greater Kansas City Area on Monday, October 29th. Other cities that normally see Boulevard seasonal beers like Hibiscus Gose and Tough Kitty Milk Stout should expect to see Snow & Tell in the coming weeks. Please note that we do not have access to our distributors’ delivery schedules and will be unable to confirm when Snow & Tell is available near you.

This morning we get our first look at the packaging for a returning favorite from Boulevard Brewing in Kansas City, MO. This is their Chocolate Ale and this on-again-off-again will return as a collaboration with Christopher Elbow chocolates. This ale brewed with cacao nibs, chocolate and vanilla extracts will return after being on hiatus for 2017. The beer will hit 9.1%-AbV & 24 IBU and you’re looking at the 12oz bottle. Boulevard did not publish a 2018 calendar for their beer, but I suspect this beer will be coming in 2019….but stay tuned.

From Boulevard:As we ease out of the heat of summer and head towards cooler months when bigger, bolder, boozier beers are not only welcome, but downright appropriate, we’re excited to share that two new Barrel-Aged Great Eight sample packs will be hitting shelves starting on September 17th! Composed of two bottles each of two year-round and two limited release beers, these barrel-aged beauties are perfect for sharing with friends or for having an amazing night alone.Given that barrel-aging beer, by nature, is a fickle endeavor that’s also limited by the fact that aging space and the barrels themselves are finite, our friends in the Greater Kansas City Area will see a Barrel-Aged Great Eight composed of beers produced in smaller runs than the beers that will be distributed nationally. With that said, let’s meet 2018’s Barrel-Aged Great Eight sample packs.Both iterations of the Barrel-Aged Great Eight will contain two bottles each of Bourbon Barrel Quad and Whiskey Barrel Stout.Bourbon Barrel Quad

Abbey-style quadrupel aged in oak bourbon barrels for up to three years

Warm and toasty with aromas of bourbon, oak, subtle tart cherry and vanilla

This morning we bring you a bunch of new beers coming to a bunch of series from Boulevard Brewing in Kansas City, MO. Paw Paw’s Got A Brand New Bag is part of the Brewhouse One Series and it is a barrel-aged sour ale that hits 9.2%-AbV & 7 IBU (750ml bottles), Lickable Wallpaper is a sour saison aged on boysenberries (8.1%-AbV, 750ml bottles), Passionfruit Golden Sour is an experimental beer that hits 7%-AbV (16oz cans) & Pear Grisette is also an experimental beer that hits 5.9%-AbV (16oz cans). Stay tuned for more details.

Here’s your very first peek at another new “Rye On” coming in 2019 from Boulevard Brewing in Kansas City, MO. This is Rye On Rye 6 and it is a rye ale aged in 6-year Templeton Rye Whiskey barrels. This beer will hit 12%-AbV & 33 IBU and you’re looking at the 12oz and 750ml bottles. Look for a 2019 release date.

Space Camper Cosmic IPA is ready for liftoff
Our newest year-round beer, bursting with stellar tropical fruit flavors, touches down on shelves and tap handles starting next week!
Get all the details: https://blvd.ly/SpaceCamperLaunch

Space Camper Cosmic IPA Blasts Off

As we celebrate the beginning of a new year, we’re excited to introduce a brand-new year-round beer that will join our canned and draft lineups, Space Camper Cosmic IPA. The culmination of over a year of creative exploration of a relatively new take on India Pale Ales, Space Camper saw first life in our Tours & Recreation Center Beer Hall as TEST – El Dorado IPA. Boulevard fans (and BLVDians alike) loved the beer so much that we knew we were on to something.
Space Camper Cosmic IPA is an exhilarating initiation into a mind-bending alternate universe of India Pale Ales. Our brewers employ massive hop additions at the end of the boil, and during fermentation, to minimize upfront bitterness and create a juicy IPA bursting with tropical fruit flavors and aromas of nectar and citrus.

Chicken biryani, ginger tuna poke, gorgonzola cheese, carnitas, key lime pie
Available on draft and in six-packs of 12oz cans, Space Camper Cosmic IPA launches in the Greater Kansas City Area on Monday, January 7th and will soon be available nationwide.
Please note that we are unable to confirm release dates outside the Greater Kansas City Area and will not have access to a list of locations that will receive Space Camper Cosmic IPA. Your best bet is to give your favorite local beer spots a call to see if they know if/when they’ll receive Space Camper.

It’s only a keg label, but today we have a new cider coming from Boulevard Brewing in Kansas City, MO. This is Test Normandy-Style Hard Apple Cider and it will roll in at 8.5%-AbV. This is the 19.53-liter keg and stay tuned for more info.

Today we have a new can coming in 2019 from Boulevard Brewing in Kansas City, MO. This is Easy Sport Recreation Ale and it will be brewed with tangerine peel and sea salt. This beer is aimed squarely at the “light” beer category and it will hit 4.1%-ABV, 99 calories and 4.5g of carbs per 12oz serving. This is the 12oz Ball can and stay tuned for release info.

Today we have several new bottles coming to the 2019 Tasting Room Series from Boulevard Brewing in Kansas City, MO. Blonde Ale will hit 5.5%-AbV & 16 IBU and Hefeweizen Wheat Ale will hit 5.5%-AbV & 35 IBU. These are both 12oz bottles and stay tuned for more 2019 releases.

Near the middle of 2016, we acquired a truckload of freshly emptied tequila barrels from a variety of distilleries. After experimenting with barrel-aging beers we currently brew to assess the character that the barrels would provide, our brewing team decided to brew a German-style gose infused with sea salt, coriander and lime peel to create Tequila Barrel Lime Gose. Initially brewed as a draft-only offering in 2017, Tequila Barrel Lime Gose graduated to a seasonal limited release in 2018 and returns in 2019, but this time in six-packs of cans in addition to kegs!

Pouring deep golden in color, Tequila Barrel Lime Gose presents aromas of oak, vanilla and caramelized banana with bright lime character transitioning to subtle tequila notes and coconut. With a pleasant, refreshing lactic acidity and hints of coriander and sea salt, citrus flavors mingle with malt sweetness to temper the acidity and touch of heat provided by tequila barrel-aging. Crisp and clean, Tequila Barrel Lime Gose tapers to a slightly salty finish that begs for another sip.

Pairings
Tacos al Pastor, chicken flautas, guacamole, shrimp cevicheTequila Barrel Lime Gose returns in the Greater Kansas City Area starting on Monday, February 4th and will be available throughout our distribution footprint in the coming weeks. Areas that have typically seen Boulevard seasonal beers like Berliner Weisse and Hibiscus Gose should expect to see Tequila Barrel Lime Gose soon. Please note that we do not have access to our distributors' delivery schedules and will be unable to confirm when the beer is available near you.

This morning we get our very first peek at the 2019 version of a returning sour classic from Boulevard Brewing in Kansas City, MO. This is Love Child No 10 and this sour ale is a blend of multiple vintages of a Flanders-style Red, a Belgian-style golden ale and a number of different sour ales all aged in different varieties of vessels (mostly wine barrels and puncheons). The resulting beer will hit 8.4%-AbV & 9 IBU and you’re looking at the 750ml bottle. Stay tuned here for release info.

KANSAS CITY, Mo. —
Boulevard Brewing Co. has built a nationwide following for its iconic Tank 7 and Pale Ale beers, but now the brewer is launching its first line outside of beer.
Boulevard has launched Fling Craft Cocktails, and it’ll initially offer four all-natural, low-calorie, low-carbohydrate and gluten-free cocktails. Fling Craft drinks will be sold in four-packs of 12-ounce cans.

Fling will launch with four flavors – Blood Orange Vodka Soda, Cucumber Lime Gin and Tonic, Margarita and Mai Tai. Boulevard said the cocktails will cost $12.99 and will be sold in grocery, liquor and convenience stores across Kansas City.
“Crisp, refreshing and crafted with care, they're ready for any adventure and will be available year-round in early April,” Boulevard said on its website.
Boulevard also tapped into its local connections for its spirits, using 360 Vodka from Weston, Builders gin from North Kansas City’s Restless Spirits Distilling Co. and American Agave from Mean Mule Distilling Co. in the Crossroads.