Tomato Caper Pasta with Turkey Feta Meatballs by Melissa McKinnon

This is a wonderful and quick meal to get the kids involved in the kitchen. They will especially love to mix the meatballs and roll them into little balls. I shared this one with a coworker and she says her kids ask for it on a weekly basis.

DIRECTIONS
Combine all ingredients and mix well. Take your rings off and mix with your hands. It really is the most effective method. Let it be a stress reliever for you. Roll into 1″ balls.

Heat 1 Tbsp. of olive oil in a skillet over Medium to Medium High heat. Cook for approximately 8-10 minutes (4-5 minutes on each side), till browned. Since turkey is poultry, you will want to make sure it’s thoroughly cooked (no pink) to avoid food borne illnesses.