Kitchen equipment needed

Preparation — 5 minutes

PRE-HEAT the oven to 175 degrees Celsius or 350 degrees Fahrenheit. PEEL and finely chop the garlic cloves. DIVIDE the peppers into halves and remove the seeds, but keep the stalk.

Stuffed snack peppers

Finishing the stuffed snack peppers — 15 minutes

HEAT a bit of olive oil in a medium-sized skillet and sauté the garlic shortly. ADD the ground beef and after a few minutes also add the ground chili and passata. Let it cook for a few minutes and SEASON with pepper and salt. DIVIDE the mixture over the snack peppers and place them on an oven tray lined with parchment paper. FINISH with a bit of grated cheese and bake in the oven for about 10 minutes, or until the cheese has beautifully melted. Enjoy!

About ohmydish

Veronique works as a chef and Marco builds websites. We've started ohmydish.com in 2014 to give us a way of sharing our recipes with the world. Since we like all kinds of foods, you'll see dishes from every kitchen imaginable. Our recipes are not specifically healthy, vegan, easy or frugal, but they do have one thing in common: they are all made with passion. You can contact us if you have any questions about food, recipes or our food blog.