Girl your pictures are getting all pro and stuff. I hate you. Anyway - I love this chicken. A good roast chicken is probably one of our favorite dinners - I will have to try Mr. Keller's. Thanks for sharing!

@CC - that's what I thought when I was making the chicken - how great that there is NO BUTTER or OIL!?!? This way of cooking the bird clearly shows you DO NOT need it!!!! I hope you loved it!

**NOTE: OH AND ONE MORE THING: Keller says that when you go to eat the chicken, "slather the meat w/butter and serve w/a side of Dijon mustard"...and while I know this would put it OVER THE TOP...we didn't think the chicken needed ANYTHING...perfect as is. :)