Our in-house Events Co-ordinators can take the stress out of planning your next corporate event, bringing elegance, quality and personal attention to every detail.

Our facilities provide two banqueting halls, two coutyards, gardens and a cellar and caters from 25 to 300 guests. Our approach to catering is really flexible and we will work with you to design a menu to compliment your event, using fresh, seasonal ingredients with lots of options to suit all tastes.

For a free, no obligation assessment of your next event, please contact our Events Co-ordinator and leave the rest to us.