Homemade Cream of Whatever Soup Recipe

I don’t normally buy cream soups, so this is perfect for me to keep on hand for cooking. I had some cubed steaks in the freezer from our 1/2 cow that we bought. I put them in the crockpot with the soup made from this mix. They were so good!

When we have deer meat, I also like to cook it in the crockpot with this cream soup. Sometimes deer meat will have a gamey taste, but cooking in milk takes the gamey taste away.

Thank you for posting this! I NEED this recipe, as there are several in our family who have gluten issues (commercial soups contain wheat flour to thicken). I will need to substitute arrow root powder for the corn starch, as I am corn-intolerant, but this recipe sounds WONDERFUL!