Cambridge scientists say they’ve created an allergen free dessert

Scientists at a Cambridge lab just introduced a new dessert, Incredible Perfectly Free Non-Dairy Frozen Bites, that is free from dairy, gluten, wheat, soy, fish, shellfish, egg, peanut, almond, and cashew, according to the product’s site.

The FDA believes these “Big Eight’’ food groups cause 90 percent of serious allergic reactions in the United States.