Decked Out Burgers

Decked Out Burgers. What more can I say? Well, I guess I could tell you about the bacon, cheese, portobello mushrooms topping. Ridiculous, right? I went through a phase in college when I didn’t eat meat. I know, what was I thinking? However strict I was with this meat-free diet, I couldn’t resist eating Decked Out Burgers on my visits back to my mom and step-dad’s house in Bismarck, ND. I’ve changed the recipe up a bit since then, but the basics remain the same: beef, bacon, cheese, mushrooms. Next time you’re grilling burgers, take a little time to prep this topping instead of adding on another boring slice of cheese on your burger. It’s totally worth it. If you’re insistent on having a beef-free diet, use turkey, chicken, or veggie burgers.