Summer may be gone, but that doesn’t mean you can’t eat like you’re on vacation. My Tropical Shrimp Lettuce Wraps with Tropicana Fresh Pineapple Salsa will bring your taste buds back to the beach. This Tropical Shrimp Lettuce Wrap Recipe is sponsored by Tropicana Fresh® . All thoughts and opinions expressed are my own. Dreaming of…

Tired of spending hours in the kitchen? My Instant Pot Mongolian Beef is healthy, flavorful and most importantly ready in under 30 minutes! How has your summer been? Mine has been good, but HOT! These southern summers can get pretty toasty. With temperatures in the 90’s the last thing I want to do is turn…

Ever wander what to do with leftover dinner ingredients? Look no further. This Instant Pot Thai Chicken Flat Bread is the perfect end of the week dinner to clean out your fridge. In honor of Earth day, this month’s recipe redux challenge is to show how we reduce food waste. I LOVE this topic because…

Tuesdays were made for tacos! Add a little variety to your taco night and make my simple chicken lettuce wrap tacos. I bet you already have most of these ingredients! I don’t know when this “Taco Tuesday” trend started, but I’m a fan! With all the different taco varieties out there, this designated day to…

Ball’n on a budget this year? I’ve got the perfect recipe for you! Cut down on calories and grocery prices with my Zucchini Lasagna Rolls. At just $2.84 a serving your wallet and waist line will thank you! This month’s Recipe Redux challenge was to create a healthy entree recipe to help keep food spending in…

Chelsea LeBlanc is a Nashville based Registered Dietitian Nutritionist. She enjoys creating healthy alternatives to popular dishes. Chelsea’s nutrition philosophy is everything in moderation, or as she likes to say, “A spoonful of healthy with a pinch of treats.”