These rugged units feature durable stainless steel pumps to easily dispense adjustable portions up to a maximum of 1 oz. (30 mL) or 2 oz. (60 mL) per stroke to help speed service time and improve operational efficiency for menu items requiring larger portions. The chilled discharge tube keeps food at a safe temperature throughout the serving process. Pumps are constructed with a cast valve body featuring captured balls to prevent loss and deliver years of dependable service and come with portion-reducing gauging collars to customize portion size.

The Chilled Food Dispenser is NSF listed for potentially hazardous food (NSF Standard 18 & 20), and is made in the U.S.A. and backed by a two-year warranty.

Long recognized as a leader in time- and money-saving dispensing equipment, Server has a complete line of innovative dispensers/merchandisers perfect for any operation.