Mashed Sweet Potatoes

A few tablespoons of soy sauce add a sweet, earthy flavor to these savory holiday Mashed Sweet Potatoes.

Total Time: 0:30

Prep: 0:10

Cook: 0:20

Level:
Easy

Yield:
12 servings

Serves:
12

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Ingredients

4 lb. sweet potatoes

4 tbsp. margarine or butter

3 tbsp. soy sauce

1 green onion

Directions

In 5- to 6-quart saucepot, place potatoes and enough water to cover; heat to boiling on high. Reduce heat to medium-low; cover and cook 10 to 12 minutes or until potatoes are tender. Drain well.

In same saucepot, melt margarine on medium. Remove saucepot from heat; add soy sauce and potatoes. With potato masher, mash potatoes until almost smooth. Transfer to serving bowl and sprinkle with sliced green onion.

Tips & Techniques

For 24 servings, double all recipe ingredients and cook in 8-quart saucepot.