Friday, June 28, 2013

Freakin' Fantastic Food Friday: Greek-style Chicken and Couscous

In my second installment of Freakin' Fantastic Food Friday, I revisit a dish I've made half a dozen times, and I have no idea what to call it, but the end result is always tasty and it's ridiculously easy to make.

Basically you simply grill chicken (sometimes I'll marinate it in Greek dressing, other times I'll just use garlic powder, salt and pepper) and the mix it in with the other ingredients. This takes about 20 minutes start to finish and is great for work lunches. You've got your proteins, your carbs, and some vegetables. It's relatively healthy, but with great flavor. Just what this girl needs for work during the week.

About Me

I'm a short girl with a big appetite for cooking, entertaining and enjoying every bite! In 2011, I embarked on a New Year's resolution to cook one new recipe each week. 52 weeks later I had an arsenal of recipes to choose from (with only half a dozen or so not worthy of repeating) and decided to start a blog this year to chronicle my cooking endeavors.