Sweets & Desserts

This classic rose flavored Indian dessert is like a mash-up between an ice cream sundae and a milkshake. Remix the recipe with vegan fruit jel, soy milk, and vegan ice cream for the perfect Vegan Falooda experience.

I declare 2018 as the year of the Vegan Falooda!

Move over Mango Lassi, this bright pink dessert slash drink slash ice cream sundae is poised to take over an Instagram feed near you!…

All you need are 5 ingredients for this Vegan Clear Pumpkin Pie recipe.
Agar Agar powder is used instead of gelatin, and Pumpkin Spice extract makes this a fun and easy project for any home cook.

DISCLAIMER: The original ‘Clear Pumpkin Pie recipe’ is in fact crystal clear due to the fact that gelatin is used as the gelling agent; it must be noted that molecular gastronomy chefs admit that Agar Agar will never set as clear as gelatin, but is the next suitable option for vegans and vegetarians alike. Because of the way that Agar Agar traps air, light may have a harder time passing through it, therefore serve the pie in thinner than usual slices to achieve the best effect.

If you’ve been online these past few weeks, you may have noticed the fever pitch that is the Clear Pumpkin Pie. Now I consider myself a traditionalist, but there is something so captivating and oddly satisfying about looking at a clear dessert that tastes like it doesn’t look and looks like it doesn’t taste.

Disney parks have the best vegan food, no doubt. One of my favorite treats whenever we go to Disneyland is the Dole Whip at the Enchanted Tiki Room. If you didn’t know, Disney’s Dole Whip is 100% vegan and 110% delicious. Although we are annual pass holders and we can go to Disneyland whenever we want, I just had to create this DIY Vegan Dole Whip recipe so that I can have the sweet treat whenever the mood strikes….

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Welcome to My Blog!

Hi, I'm Sanjay and I recently started this blog to combine my passions for vegan food + all things internet. I'm excited to share some of my favorite vegan (and sometimes healthy) recipes with you, all while improving my food photography and blogging skills along the way! Check out my recipes, and let me know what you think.

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