It only took me 37 years to discover that I like Brussels Sprouts, all I needed to do was add bacon! To say that I detested Brussels Sprouts wouldn’t be an exaggeration. When I was growing up if Brussels Sprouts were on menu one thing was certain, I would remain sitting at the table long after everyone had eaten. Simply plotting how to discard these “mini rotten cabbages” without getting caught. But as of Thanksgiving, this is a new favorite side dish in my household! Well with the adults anyway…must be an age thing!