Pope-Approved Pizza

The secret to great pizza: good water. Also: strong pedigree. So you’ll now fix your red, white and fried
pizza cravings at Don Antonio, a Hell’s Kitchen pie palace from the guy behind Keste who also happens to
be a third-generation Naples pizza whisperer. He’s served slices to popes. Benedict XVI, sucker for the
smoked buffalo mozzarella.

Saturday

DINERS CLUB

Brunch at the Bowery Diner

In the event that your Friday night in the Bowery doesn’t end until Saturday... afternoon... you’ll want
to be aware of the fact that Mathieu Palombino’s quilted-aluminum-clad diner is serving brunch. On the
menu: cream-filled french toast and confit duck hash. Sometimes corned beef just won’t cut it.

A NYFW Pop-Up from Batali and Friends

If you’re curious where models eat during Fashion Week (besides Quiznos), the answer is atop the Museum of
Arts and Design. A host of celebrity chefs (Batali, Allegretti, Medina) has opened Goodness, a philanthropic
temporary restaurant up there. Expect very attractive clientele. And very few people to order the flan.

Love Letters from the Le Baron Guy

André Saraiva (the lord of Le Baron) has something for you. No, it’s not an E-ZPass for the club’s
door. It’s an invite to his first solo New York art show. The concept: love letters. The pieces: cityscape
photos combined with street art drawings. So yes, it’s a bit different than Penthouse’s
version.