Company Profile: The Indian Institute of Crop Processing Technology(IICPT),(Formerly Paddy Processing Research Centre) is a pioneer Research and Development Institute under the Ministry of Food Processing Industries, Government of India. The Institute has its origin way back in 1967 when it was started as R & D laboratory in the Modern Rice Mill complex of Thanjavur Co-operative Marketing Federation (TCMF) at Tiruvarur, Tamil Nadu, India.

Job Location: Delhi

Job Role: SRF Food Science Posts

Job Experience: Freshers/Experience

Job Eligibility:MSc Graduate

Job Summary:

Candidate should be a MScGraduatesfrom a recognized university.SRF Food Science job vacancy in Indian Institute of Corp Processing Technology (IICPT).Qualification:Masters degree in Food Science / Food and Nutrition / Food Engineering / Veterinary Science / Food Technology / Agri. Extension / Food Processing / Post Harvest Technology / or any other related subject.No.of Posts: 1Age.Limit:35 years for men and 40 years for womenJob Salary: Rs. 25,000/-Job Process:Face to Face InterviewHow To Apply:The eligible candidate may walk-in with application in the given format along with an application fee of Rs.500/- by means of Cash/DD/Postal Order drawn in favour of The Director, Indian Institute of Crop Processing Technology, Thanjavur (will be collected at the time of Interview) to the Ministry of Food Processing Industries,Government of India,Panchsheel Bhavan, Behind Siri Fort Auditorium,August Kranti Marg, New Delhi – 110 049,Email: director@iicpt.edu.in, On 17.10.2016 at 10.00 am.