Saturday, May 11, 2013

Gail 's Bakery , London

Popped in at Gail's bakery in Portobello Road , a quaint bakery that prides itself as bread purists using only pure ingredients for their bread. This means no preservatives, colouring or flavouring and are serious about "slow dough" without the use of chemicals to speed up the fermentation.

I was really hungry and opted for the standard English breakfast which was really good but guess I should have at least try some of their artisan bread. Maybe next time.

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About Me

I am Serene and this is my blog. It's about observing the beauty of everyday,from design to lifestyle. Making time for a cup of coffee and enjoying the quaint and whimsical things all around. Being Singaporean,I love a blend of the East and the West.
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