Best Cocktails at: New York Central at The Grand Hyatt

We’re visiting the best, trendiest hotel bars to find you the tastiest summer cocktails in NYC. Not only have we got the photos, we’ve got the recipes — directly from the bartenders — so you can make them at home. Grab your martini glass and hit the deck, you’re having a cocktail party.

Drink #2: Hibiscus Kiss

To make
Build drink excluding Champagne, ice, shake and strain into a Flute, top with Champagne
Garnish: Hibiscus in bottom of Flute

Drink #3: Elliot Ness

Elliot Ness, at New York Central at The Grand Hyatt, New York

Ingredients:

Couple dashes Peach Bitters

1oz Carpano Antica

1oz Punt E Mes

2oz Makers Mark Bourbon

To make
Build, ice for 15 seconds, stir for another 30, strain into Rocks Glass w/ no ice
Garnish: 3 Brandied Cherries on spike

Drink #4: On Broadway

On Broadway at New York Central at The Grand Hyatt, New York

Ingredients:

1oz Raspberry Puree

1oz Verjus Blanc

1oz Combier Orange

2oz Death’s Door Vodka

top with Ginger Beer

To make
Give the berries a quick muddle (they will break up when shaken), build drink except for Ginger Beer, ice, shake vigorously and double strain over Fresh Ice in Highball Glass then top with Ginger Beer
Garnish: Candied Ginger / Raspberry spike