What: Angeline and Spitfire have partnered together to offer a 3-course brunch by chef Alex Harrell of Angeline served with optional boozy coffee and tea pairings by Scott Burlington of Spitfire coffee.

Details: $30 for the three-course prix fixe brunch; $50 with pairings. Angeline's regular brunch menu and cocktails will also be available for order. Walk-ins welcome or call 504-308-3106 for reservations.