INGREDIENTS (2 people) : Pink shrimps A teaspoon of curry A teaspoon of ginger 1 clove of garlic 3 tablespoons soy sauce The juice of a lime Pepper Peanut oil PREPARATION : Decorate the shrimp by leaving just the tail. In a bowl, prepare the marinade by crushing the clove of garlic. Mix with lemon…

INGREDIENTS (6 people) : 1kg of shrimp 3 pieces of ginger 2 large tomatoes 1 big onions Coconut milk (at your convenience) PREPARATION : Sauté the shrimp in oil, with the tomatoes and onions cut into cubes. Add the chopped ginger and simmer for 5 minutes. Just before the end of cooking, lower the heat…

INGREDIENTS (2 people): Pink shrimps A teaspoon of curry A teaspoon of ginger 1 clove of garlic 3 tablespoons soy sauce The juice of a lime Pepper Peanut oil PREPARATION: Decorate the shrimp by leaving just the tail. In a bowl, prepare the marinade by crushing the clove of garlic. Mix with lemon juice, soy…

INGREDIENTS (4 people) : The fish I used here is whiting. . . . You can use any other fish that you like. . . Either for frying or for fish tajine. . . . . So 4 Whiting well fresh and clean 4 garlic cloves Coriander + well chopped parsley Salt Pepper Cumin Sweet…