Paris

The space might not look like much, but the "ravioli," which are really Asian-style dumplings, are made from scratch every day. Ten ravioli—stuffed with vegetables, pork, or seafood—cost just 5 euros. It’s one of the best buys in Paris. —Matali...

The folks behind this bistro a vins and wine shop are part of the sincere network of people in our neighborhood who share the same values I have—they take risks, they’re curious, they care about the environment. This is where my husband and I buy...

My husband and I like to come to view the works of daring and incisive French artists, including Louise Herve and Chloe Maillet. —Matali Crasset 4 rue Jouye-Rouve, arr. 20, 33/(0) 9-50-04-16-80. This appeared in the August/September 2013 issue....

One of the best local art galleries, Crevecoeur shows the work of sculptors and painters such as Julien Carreyn and Jorge Pedro Nunez. —Matali Crasset 4 rue Jouye-Rouve, arr. 20, 33/(0) 9-54-57-31-26. This appeared in the August/September 2013...

The chef here, Raquel Carena, is Argentine, and she cooks from her heart. The food is so original. She does beautiful dishes like mackerel tartare with smoked vinegar. Her husband is in charge of the excellent wine list. —Matali Crasset 3 rue...

Cedric Casanova imports products from Sicily to supply to Alain Ducasse and many other top chefs in Paris. He also sells them at his boutique, which you can reserve for a dinner party. —Matali Crasset 2 rue Sainte-Marthe, arr. 10, 33/(0)...