Press & Awards

Taps and Tapas! 5 Beer and Tapa Pairings to Enjoy

Beer is great by itself—there’s no doubting that. But it’s even better when paired with a flavorful dish. Find your perfect combination of suds and grub here at Sammy’s, where we have a refined selection of craft beers and international tapas.

We wouldn’t make you dive into the world of beer and food pairing on your own, so here are five recommendations to get your taste buds tingling:

St. Archer Blonde Ale (Draft) + Burrata, Prosciutto & Lentil Salad
The crisp flavors of coriander and fresh orange peel in St. Archer’s Blonde Ale are taken to new heights when interjected with a 1-2-3 of creamy Burrata cheese, salty prosciutto, and earthy lentils.

Stella Artois (Draft) + Meatballs and Marinara
“Hop heads” might have a hard time settling for a classic European pilsner, but traditionalists will find that the pleasant bitterness of a Stella is exceedingly exquisite when accompanied by our delicious Meatballs & Marinara.

Stone India Pale Ale (Bottle) + Edamame
Another top selling, over-the-top hops brew from right in our backyard, Stone IPA is bursting with citrusy and piney notes. It’s great for a hot, sunny day, especially alongside a plate of our Edamame with toasted sesame seeds.

AleSmith Nut Brown Ale (Bottle) + Chicken Lettuce Cups
This smooth, rich, English-style ale is super-versatile for pairing. We like it with our Chicken Lettuce Cups. The malt complexity of the beer is balanced by a savory blend of Hong Kong-style scallions, water chestnuts, black bean hoisin sauce, and sesame seeds.

Much More to Choose From
This is only a start. When the variety of our tapas menu collides with that of our beer menu, the possibilities are endless. Browse our full food menu online, and visit your nearest Sammy’s to see what else we have on tap!