﻿1 ½ hour Personal $125﻿A one on one consultation for 1 ½ hours at your home to help you make some small (or big) changes to what you are already doing and get the most out of your home blend. Topics include: Adjusting your grind, milk texturing, tamping, dosing and coffee storage.

If you aspire to be a head barista or the leader of your pack, this course is for you. In this 3 hour course you will learn how to, taste the coffee and correct any flaws, how to adjust the grind to correct the variable, advanced milk texturing, the ins and outs of making an espresso receipe, advance free pouring, latte art and cleaning the machine.