Romania, with the well-deserved name of the Country of Wine, is increasingly popular on the international market of wines. The present paper plans to present the importance of Romanian vinicultural ressources and to offer information about the history, geographic and climatic conditions of its main vinicultural regions, the varieties cultivated, the most active producers, being a true guide for the Romanian vineyards and wines. The rich informative material provided by Prof. Valeriu V. Cotea – one of the most remarkable Romanian oenologists – is accompanied by the illustrations of the photographer Florin Andreescu.

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