Hungry?

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Between Anchorman 2 and American Hustle, there is a decidedly ’70s bent to the upcoming holiday movie season. And while bellbottoms, James Taylor, and Quebecois separatism are all cool (sorta?) in their own right, it’s the food of this flamboyant decade that we find the most thrilling. Just in time for this serendipitous duo of releases, we looked back through our archives, sifting through amazing and terrifying images of cheese balls, molds, and various “stuffed” meats to see whether we could identify the main culinary themes of the decade. Flip through for inspiration on how to entertain like they did back in the day.