While the sushi and sashimi at District Sushi is quite affordable as compared to the higher-end Japanese restaurants, I was left wondering if perhaps it is unfair to expect such fresh and premium ingredients for the price that I am paying. To conclude, I do feel that the price increase in the bara chirashi don (from $10 to $13) is not justifiable. I would not make another trip down specially for the food at District Sushi. Comparing solely between bara chirashi dons, I very much prefer the $12.80 one at Sushiro in Thomson plaza. In my opinion, the sashimi in the chirashi at Sushiro taste fresher.