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Tasting Notes

From Yunnan Sourcing

Mi Lan Xiang (aka Honey Orchid Aroma) Dan Cong is the most well-known Dan Cong style. This is a high mountain pluck from older trees (Lao Cong) growing at an altitude of 1250 meters.

This is a very lightly processed Dan Cong with a perfectly balanced roast to green ratio. This is achieved through several stages of low temperature charcoal roasting. The tea has a creamy natural milk taste that is countered by a bouquet of flowers and honey-like sweetness. This is an ultra-premium Dan Cong that will not disappoint even the pickiest Dan Cong aficionados!