Thursday, March 15, 2012

Autumn Decade

I got the idea for this while sipping gold Rhum J.M one evening with some friends. Someone pointed out the apricot note in the rum, especially when it opened up a little with water. I’ve kept the apricot brandy in the background so you can still taste the rum. The color of J.M is apricot too.

Autumn Decade

1 1/2 oz Bacardi 8

3/4 oz gold Rhum J.M

2 tsp Grand Marnier

1 tsp apricot brandy

1/2 oz lime juice

Shake with ice and strain into a chilled cocktail glass.SOURCE: ROWEN, FOGGED IN LOUNGE