Wusthof Classic 10" Super Slicer Knife

Details

The Classic 10" Super Slicer Knife by Wusthof is a true professional knife, making cutting and slicing astonishingly easy. The extra long 10" scalloped edge is well suited for cutting anything from crusty bread and tomatos to large roasts and poultry without squishing or mangling them.

Each knife in the Classic triple riveted series by Wusthof-Trident is forged from a single piece of specially tempered high carbon stainless steel to ensure outstanding strength. The result of the patented Wusthof process is extraordinary, easy to maintain sharpness. The handles of these full-tang knifes are ergonomic, and are seamless, making them extremely hygenic. Classic knives by Wusthof are ideal for the professional chef or home cooking enthusiast.

Features of the Wusthof Classic 10" Super Slicer Knife:

Forged from 1 piece of steel

Special alloyed stainless steel

Seamless, hygenic fit of the handle

Full tang for perfect balance

Synthetic handle with with three rivits

Blade Length: 10 inches

Engraving: Up to 18 characters can be custom laser engraved onto the blade of the Classic 10" Super Slicer Knife.

PEtec – The Best Is Now Better

Each Wusthof knife is now made with PEtec, a state of the art technology featuring a computer controlled method for creating a razor sharp, long lasting edge. This technology measures the blade before sharpening, and calculates the exact angle of 14 degrees per side (for a total of 28 degrees) for each blade. The blade is then sharpened on a whetstone using precision robots. The result is an optimum cutting edge along the entire length of the blade, resulting in an extremely high initial cutting potential and exceptionally long edge retention.

Made in Germany • Lifetime Warranty

Wusthof

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Details

The Classic 10" Super Slicer Knife by Wusthof is a true professional knife, making cutting and slicing astonishingly easy. The extra long 10" scalloped edge is well suited for cutting anything from crusty bread and tomatos to large roasts and poultry without squishing or mangling them.

Each knife in the Classic triple riveted series by Wusthof-Trident is forged from a single piece of specially tempered high carbon stainless steel to ensure outstanding strength. The result of the patented Wusthof process is extraordinary, easy to maintain sharpness. The handles of these full-tang knifes are ergonomic, and are seamless, making them extremely hygenic. Classic knives by Wusthof are ideal for the professional chef or home cooking enthusiast.

Features of the Wusthof Classic 10" Super Slicer Knife:

Forged from 1 piece of steel

Special alloyed stainless steel

Seamless, hygenic fit of the handle

Full tang for perfect balance

Synthetic handle with with three rivits

Blade Length: 10 inches

Engraving: Up to 18 characters can be custom laser engraved onto the blade of the Classic 10" Super Slicer Knife.

PEtec – The Best Is Now Better

Each Wusthof knife is now made with PEtec, a state of the art technology featuring a computer controlled method for creating a razor sharp, long lasting edge. This technology measures the blade before sharpening, and calculates the exact angle of 14 degrees per side (for a total of 28 degrees) for each blade. The blade is then sharpened on a whetstone using precision robots. The result is an optimum cutting edge along the entire length of the blade, resulting in an extremely high initial cutting potential and exceptionally long edge retention.