SARE Biennial Reports

Reports from the Field

These SARE-funded researchers in Montana teamed up with farmers to make wheat production more efficient, profitable and sustainable.

SARE's biennial reports—listed below—include colorful snapshots of how SARE grantees across the country are changing American agriculture through innovations that improve profitability, productivity, community and environmental stewardship. Or, check out even more sustainable agriculture stories from the field.

Read about SARE-funded work in the areas of sustainable dairy cropping systems, soil health assessments, nutrient management, cover crops, beginning farmers, pollinators, technical assistance programs for women farmers, and more. This edition includes highlights of projects funded through the graduate student program, and the highly regarded Sustainable Agriculture Fellowship, a professional development program coordinated by SARE and NACAA.

In 2011, SARE reached the milestone of having funded more than 5,000 sustainable agriculture research and education projects, on farms and ranches large and small, from Florida to Alaska to Guam. This edition chronicles some of the program’s recent cream-of-the-crop grantees and their work.

Find older editions of SARE's biennial and annual reports, also known as SARE Project Highlights.

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This website is maintained by Southern region SARE and supported by SARE Outreach for the SARE program, the National Institute of Food and Agriculture and the U.S. Department of Agriculture. USDA is an equal opportunity employer. The Southern region SARE program is hosted by University of Georgia, Fort Valley State University and the Kerr Center for Sustainable Agriculture in Oklahoma.

The content and opinions expressed on this Web page do not necessarily reflect the views of, nor are they endorsed by, the University of Georgia or the University System of Georgia.