To qualify for erection of a “FOOD” business
logo on a specific service sign a business must meet the
following conditions:

Located no more than 2 miles from the
Interstate (or other selected) highway via an all weather
road.

Appropriate licensing as required by law
and a permit to operate issued by the State Health
Department as well as compliance with all local ordinances
governing the provision of food to the public.

Year round operation at least twelve (12)
continuous hours per day, minimum six (6) days a week, to
serve at least two (2) meals per day (Sandwich type entrees
may be considered meals under this section).

To qualify for erection of a "CAMPING"
business logo on a specific service sign a business must meet
the following conditions:

Located not more than 6 miles from the
Interstate (or other selected) highway via an all weather
road.

Appropriate licensing as required by law
including compliance with all state, county, and local
health and sanitation codes. Provision of adequate water and
sewer systems which have been duly inspected and approved by
the appropriate health authority with documented evidence of
such inspection and approval.

A minimum of ten (10) camp sites with
full backup accommodations for all types of travel trailers,
tents and other camping vehicles.

Adequate parking accommodations for each
camp site available for rent.

Continuous operation, seven days a week
during the business season.

Public telephone.

Removal or masking of the business logo
by the Department during off-seasons if operated on a
seasonal basis

To qualify for erection of
an "ATTRACTION" business logo on a Specific
Service Sign a facility must meet the following conditions:

Located not more than 15 miles from the Interstate
(or other selected) highway via an all weather road.

Continuous operation at least eight (8) hours
per day, six (6) days per week or forty-eight (48)
hours per week. Seasonal operation of one-hundred
(100) days per year, six (6) hours per day, will
be considered continuous operation. Masking is required
for seasonal operation unless specified otherwise
herein.

Attendants and/or tour conductor on site during
operating hours.

Restroom facilities available and suitable for
public use.

Drinking water available and suitable for public
use.

Public telephone.

Adequate parking to accommodate the facility's
traffic with a minimum of ten (10) spaces.