Carlie C's selected ADC's InterScale software to host data to and from the scales in their fresh food departments. InterScale provides Carlie C's with the ability to manage all scales data centrally, including event batch creation and management, sending network tests, re-loading scales and pulling back data for comparison reporting.

“InterScale has helped to reduce the time it takes to complete in-store tasks, including sending network tests and price adjustments,” said Rick Jones, IT director at Carlie C's. “With InterScale, we also have visibility into everything that was produced at the scale and can compare that to what has been sold. InterScale has also allowed our choices of manufacturers to be expanded thus saving money on purchasing equipment.”

InterScale is one of three software systems that comprise InterStore, ADC's Fresh Item Management (FIM) software suite. The other two systems are: NutriGen Recipe Manager, which provides interactive recipes for store operators for items produced or finished in stores, and the P-Cubed Production Manager, which automates, manages and tracks production in the fresh departments of grocery stores.