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If you’ve ever wandered by one of Disney’s confectionery stores you’ve probably noticed a small group of people hanging out in front of the large glass window that looks into the kitchen. There’s a good chance one of Disney’s cast members is making something delicious in the kitchen area on…

If he’s not blending into the background somewhere, Rapunzel’s buddy Pascal from “Tangled” was one of the best sidekicks in Disney’s recent animation library. Thanks to the Animation Academy at Disney’s Hollywood Studios and Character Artist Heather Worley we can learn how to draw Pascal. Follow along as she shows…

Matt Avery, pastry chef for Boardwalk Inn, helped make some of this year’s amazing life size Christmas Gingerbread Houses you can find in many of Walt Disney World’s great resorts. He also helped create some of the delicious treats you can buy at the nearby kiosks. Touring the resorts to…

Looking for some super cool Halloween decorations you can do at home? The creative team at Disneyland has your back. Disneyland’s manager of resort enhancement David Caranci walks you through a few simple projects that will make your home and lawn the envy of everyone in your neighborhood. I love…

For a decade, the pastry chefs at Walt Disney World and Disney’s Grand Floridian Resort have built a 16-foot gingerbread house each holiday season. Ellen, The Gingerbread Lady, has shown thousands of guests how she makes gingerbread houses. Now, she has a few tips for making a little Disney Magic…

The Le Cellier restaurant at the Canadian pavilion at Walt Disney World’s EPCOT Center features this out of the world Cheddar Cheese Soup. It’s also featured in the Canada booth during the popular Food & Wine Festival. Now you can learn how to make it yourself from Master Chef Brian Piasecki of Jiko-The Cooking Place (although he’s at neither restaurant for this demonstration)