A taste of my world

Low Fat Cumin Cookies Recipe

These low fat cumin cookies made with minimum oil is a guilt-free snack. I was in a baking mood and wanted to make something light to have with my evening tea. I’m glad I tried these cookies today as my family simply loved them and the whole lot got finished within minutes :).. You all must be wondering why a toy car is there in the picture..Its my little ones idea who brought his car and asked me to take a picture with it :)..

So, sharing the recipe for egg-free Low fat cumin cookies and hope you all try it too..

Take a small portion of dough and flatten it gently with your hands and place it on cookie tray. You can also flatten the dough with a rolling pin and cut it with a cookie cutter to give different shapes.

Preheat oven at 180 °C.

Set the timer for 20 minutes and place the cookie tray for baking at the same temperature.

When the edges start turning golden, remove from the oven and place them on wire rack for cooling.

When they have completely cooled down store them in an air-tight container.

These cookies are a perfect guilt-free snacks with your evening tea/coffee 🙂