Blueberry and Corn Salsa

Instructions1. Mix all ingredients into large bowl. You can serve immediately with tortilla chips, alone or with bell pepper nachos.
2. Able to keep for up to 5 days in an air tight container in the refrigerator. Note that salsa will become more watery with time.

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Grace Derocha is a registered dietitian, certified diabetes educator, and certified health coach. She loves helping others learn how to live a healthier and happier lifestyle. Grace was born and raised in Michigan. She is a wife, mommy, Spartan, and avid Detroit sports fan. She loves food, music, dancing, shopping, reading, and smiling.See all of my posts

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