Cultured Dairy

Cultured dairy products are diverse, ethnic favorites—from cottage cheese to kefir, buttermilk to crema. With Edlong, you can create rich, cultured dairy applications with real dairy taste, but without the dairy.

Our flavors neutralize off-notes while bringing back dairy authenticity. We start from the foundation, up—restoring mouthfeel while capturing the sweet perfection of butter, the tart dairy notes of sour cream or the creamy richness of yogurt.