ChamporChampor Experience fine dining - at work and at home

Established in 2013, ChamporChampor combines traditional European and
Southeastasian cuisine, using fresh ingredients in classic recipes that will
tempt your taste buds and delight your senses!
We treat each and every function, from cosy dinners for 10 to mega events,
with the same care and thought. We believe that attitude and good food
are key to the success of your event.

Every dining event has its own unique personality. We begin by listening to
your needs and wants. From this, we gain a true understanding of the
experience you wish to give your guests. Every detail, from linens and
services to the presentation of each course is carefully noted.
Only then do we bring your event to vibrant life! Your menu is prepared with
the freshest ingredients from a highly selective range of local and imported
sources. Simple finger-food, elaborate lunches and large buffets receive the
same attention to quality in each and every detail.
Our reputation is built on fairness, honesty and reliability. Whether
your event is corporate or private, we are your planning partner from start to
finish. Our produce and ingredients are sustainable and compliant with the
rules of NFI Crab Council, Freedom Food and CITES, among others.

Champor's on-time delivery service offers the dish you desire, piping hot or
chilled to perfection. Order online from a wide range of items and we'll bring
them to your door!

Delicatessen

Breads

Smoked fish, terrines, soups, fresh lobster

Rolls, baguettes, Zopf, Swiss Buerli, Chocolate Pralines

Pastries

Sharing a meal is a wonderful way to celebrate common ground with your guests. It can also be a path to success in society and in business. Yet, in an increasingly international atmosphere, it's easy to make a mistake at the table that can
cause an unintended slight or loss of face.

ChamporChampor is respectful of all cultures. We know that proper dining etiquette is key to a successful event, whether it is a business luncheon, wedding reception or a romantic dinner for two. Our founder Wolfgang Hegner was born in the United States and has traveled extensively throughout Europe, Southeast Asia and Japan, absorbing the dining traditions and manners of many cultures.
Wolfgang's associates which join based on the clients report will be able to further highlight cultural "to do's"

Custom Menus Created for You

We consult with you to prepare a customized menu in harmony with your celebration's theme, making your experience complete. Modern or traditional, Western or Eastern, we draw on deep culinary knowledge to prepare a menu that will delight and satisfy your guests' appetite. Click here for see our menus.