Sealogica is a proprietary blend of 7 sea vegetables. Sealogica is a complete whole food, highly concentrated into convenient, easy-to-use liquid mineral and vitamin supplement. Sealogica provides the proper
combination of seven sea vegetables that contains every vitamin,
enzymes, mineral, trace mineral and amino acid known to man, in a natural form
that is easily absorbed and properly utilized by our bodies.

The question often
arises, why is sea vegetation far superior to land vegetation?
Seawater acts as a natural barrier to pollutants of sea vegetation,
while land vegetation is susceptible to all contaminates in our
soil, water and
air. Sealogica is wild-harvested, only when ripe, from the coldest and
purest seawater from the North East Coast of Canada and Iceland. Sealogica uses
only ripe cold water Sea
Vegetables to ensure a higher
concentration of nutrients and
eliminates the need for chemical
processing.

Sealogica is
50 times more potent than common sea kelp in nutritional value. Its deep-sea
minerals have been incorporated into living cellular structures with the help of
phytoplankton, algae and diatoms, which are then released in a bioactive ionic
form. Sealogica is a monomolecular liquid assuring 95-98% absorption at the
cellular level. These represent the most bio-available and ultimate form of
nutrients. Sealogica's proprietary sea-veg blend is considered by many to be
nature’s finest whole food for human nutrition.

Iodine deficiency has been linked to over 59 different health conditions!

"After testing over 500 patients, I found that 94.7 percent of my
patients are deficient in inorganic iodine."

~ Dr. David Brownstein

Iodine
protects the thyroid, breasts, prostate and ovary glands as well as
other tissues in the body from radiation if present in sufficient
quantities. Because non-radioactive iodine acts to block radioactive
iodine from being taken into the thyroid gland, it can help protect this
gland from injury.Iodine Protects Against Radiation

Dr. Brownstein writes, “If
there is enough inorganic, non-radioactive iodine in our bodies, the
radioactive fallout has nowhere to bind in our bodies. It will pass
through us, leaving our bodies unharmed. It is important to ensure that
we have adequate iodine levels BEFORE this fallout hits.”

Most People Lack Sufficient Magnesium
Reports by the World Health Organization have estimated that three
quarters of Americans do not meet the Recommended Daily Intake (RDI) of
magnesium. Yet many continue to be unaware of the role magnesium and
hypomagnesemia play in optimal health.

Chronic disease is on the rise in industrialized nations, and
dietary magnesium levels are at an all time low. Making a connection
rooted in previous decades of study, scientists have begun to explore
magnesium as a possible “missing link” behind several of today’s most
troubling illnesses. A study by scientists at the Centers for Disease
Control, published in the Journal of Nutrition, explains:

Despite the role of magnesium in maintaining health, much of the
U.S. population has historically not consumed adequate amounts of
magnesium… Magnesium is an essential element that is crucial to hundreds
of physiologic processes in humans. Not surprisingly, inadequate intake
of magnesium has been linked to various adverse health outcomes,
including the development of cardiovascular disease, hypertension,
diabetes mellitus, and headaches. Furthermore, magnesium is important in
bone growth and may play a role in athletic performance.”

Most oral magnesium is not tolerated well by certain individuals,
and some forms have been shown to have as low as a 4% absorption rate.

Sealogica contains high levels of magnesium. Through a
unique process, the surface tension is reduced allowing for an increased
absorption rate!

Among the conditions that may be eased by eating sea vegetalbles regularly are
goiter, low thyroid function, kidney disease, fatty cysts, painful
urination, hypertension, nervous disorders, edema, warts and
indigestion. Much of the beneficial effect comes from its diuretic
effect and from the high mineral and iodine content. They also help
the body break down fatty foods and fried foods. Nori also has some
antibiotic properties which may help the body to resist infection.

The high Iodine value in sea vegetables assists with healthy thyroid function and
these results have been overwhelmingly supportive in it being an
effective treatment for hypothyroidism.

Why Take Sea Vegetables?

Sea Vegetables are 10 - 20 Times More Nutrient-Dense than Land Based Plants.

When compared to plants that grow on
land, sea vegetables are 10 to 20 times higher in vitamins, minerals and
amino acids. Ounce for ounce, along with herbs, sea vegetables are higher in vitamins and minerals than any other food on the planet!

Certain
species can contain up to 10 times the calcium of milk. Sea lettuce can
have up to, 25 times more iron than beef, and wakame four times more.
Nori can pack a walloping protein content as high as 25-50% of its dry
weight – the highest protein content of any ocean vegetable!
According
to noted herbalist, Dr. Ryan Drum, you would have to eat about 40
pounds of fresh vegetables and/or fruits to get as much Iodine as you
would from 1 gram of whole leaf kelp.

By taking just one or droppers full twice a day, you’d get the benefit and
nutrients equal to taking 10 - 40 land-based vegetable capsules on a
daily basis.

Nourish your body, at the cellular level.

Improper food preparation causes major nutrient loss.

Anarem Report states, out of 21,500 individuals, “not a single
individual consumed 100% of the 10 most needed nutrients in the body.”

U.S. Senate Document #264 states, “99% of the American people
are deficient in minerals and deficiency in any one of the more
important minerals actually results in disease.”

Oxygenate your body’s cells

There is more stress and pressure in everyday life then ever before.

The #1 complaint doctors hear from their patients is a lack of energy.

The earth’s oxygen levels are at their lowest ever, creating many health challenges.

Doctors estimate that 96% of the US population is suffering from hypothyroidism. This is caused by the lack of iodine in our soils, and the corresponding lack of iodine in our food supply. Hypothyroidism is a major contributor to obesity and overweight. Research shows processed foods high in sugar are contributing to weight issues, diabetes, heart disease and some cancers.

British researchers stress that one should not study the health benefits of isolated nutrients, but the effects of whole foods on overall health. It is also important to note that recent research of whole foods has proven them to be the best source of nutrients, as opposed to supplements. Supplements only have individual isolated nutrients and do not have the many co-factors which help our bodies to absorb and utilize most nutrients.

For example... the beta-carotene found in whole foods prevents many cancers, but as a separate supplement, isolated beta-carotene actually causes or contributes to many cancers.

Suggested Use: (humans)

Start slowly with 1/2 ml twice a day and work up to 1ml twice a day (2
months supply). After a period of time one can work up to 2 dropper-
fulls (2ml each) twice a day. That equals (4) 2ml servings per day (1
month supply) Just squirt the product under the tongue and hold in
mouth for 30 to 60 seconds before swallowing for best results.1
bottle contains 4 fl oz (120 ml) As with any nutritional food which
can pulls toxins out of the system, it is important to drink lots of
water to flush them out.

Wild-Harvested off the cold water coasts of Iceland, Norway, Canada and the US. No radiation contamination has been detected in any of the sea vegetables used in Sealogica!

Seasilver Natural Liquid - A Super Whole Food
Seasilver Liquid Nutritional Supplement
Seasilver is now Sea-Aloe
Seasilver's whole food supplement 3 packSealogica®
Sealogica is a proprietary blend of 7 different sea vegetables— Ascophylium Nodosum, Fucus Vesiculosus, Kelp, Fucus, Chondrus Crispus, Nori, & Ulva Lactuca. The question often arises, why is sea vegetation superior in human nutrition to land vegetation? There are many reasons. Sea vegetables aren’t subject to the numerous pollutants that are found in the soil, air, and fresh water. Seasilver USA uses a combination of 7 different Sea Vegetations, rather than just one, in order to provide greater nutritional value. In fact, Sealogica contains many more nutrients than common sea kelp. Sealogica's deep-sea minerals are incorporated into living cellular structures with the help of phytoplankton, algae and diatoms, which are then converted to a bioactive ionic form. These represent the most bio-available form of nutrients. We only harvest from the purest and coldest waters from around the world, primarily off the North Eastern Coast of Canada and Iceland. Sea Vegetables harvested from colder waters have a higher concentration of nutrients than their warm water counterparts. Sealogica Sea Vegetables are only harvested 6 months out of the year when they are ripe, not dormant. Dormant Sea Vegetables require chemical processing to break down the fibrous structure of Sea Vegetables for human consumption. Seasilver USA uses only ripe cold water Sea Vegetables to ensure a higher concentration of nutrients and eliminates the need for chemical processing. Sealogica proprietary sea-veg blend is considered by many to be one of nature’s finest whole foods for human nutrition.
Seasilver is a Whole Food Supplement
Seasilver is a balanced whole food supplement with a proprietary formula of plant based ingredients, with nutrients in a natural liquid form your body recognizes. Seasilver uses proprietary processing techniques that reduce surface tension to enhance nutrient absorption.
Seasilver is a kosher certified whole food supplement that is a plant-based whole food supplement in liquid form. Discover why so many people are choosing Seasilver to complement a healthy and active lifestyle with a liquid whole food nutritional supplement.
Our proprietary low carb blend of Matrix Aloe Vera™ (Aloe barbadensis Miller), Sealogica (a blend of 7 sea vegetables), Pau D' Arco (Tabebuia Avellanedae) herbal extract, and 4 concentrated juices works in perfect harmony with nature as the cornerstone of our Foundational Health Program™.
Our proprietary low carb blend of Matrix Aloe Vera™ (Aloe barbadensis Miller), Sealogica (a blend of 7 sea vegetables), Pau D' Arco (Tabebuia Avellanedae) herbal extract, and 4 concentrated juices works in perfect harmony with nature as the cornerstone of our Foundational Health Program™.