Then Katherine cut her foot on a nail in our living room and we spent the evening in the emergency room. Seriously. Please send my Mother of the Year Award to Sarah at Nowheymama.blogspot.com.(Katherine is totally fine and doesn't want to talk about it or tell anyone about it, so don't tell her I told you, Ok?)

Preheat the oven to 350 degrees. Cream shortening and sugar together. Mix in the egg and mashed bananas. In a separate bowl, mix together the oats, flour, baking soda, salt, nutmeg, and cinnamon with a whisk. Add the dry ingredients to the wet ingredients and blend. Stir in the chocolate chips and walnuts. Drop by the teaspoonful onto a greased baking sheet and bake for eight to ten minutes.

P.S. The cooking show I taped is on the air as we speak. It plays, like, three times a day. Why did I agree to wear the white chef's coat? Also, the sound is messed up, which gives people the chance to sit around thinking, "Wonder why I can't hear anything? Man, that chick looks like a blonde Ina Garten, doesn't she?"

2 comments:

HA! you are funny! Wish I could see the show, they don't broadcast on any Seattle stations, do they? And the giveaways? I had NO IDEA there was so much loot to be had just for blogging. "Seriously" - this is the best hobby ever!

About Me

Sarah (Nowheymama) lives with her husband, Scott, and children, Katherine, Eli, Helen, and Graham.
You may email me at nowheymama at gmail dot com if you wish. I also write at Go Dairy Free.
Copyright: Please do not reproduce my images or content without my permission.