Category: Cooking

The specialty of Hyderabadi biryani is the brown fried onions which makes its taste distinct from other biryani recipes. It is served by yoghurt dip and is highly appreciable in all festivals and occasions. Ingredients:…

Maa Skandmata is the fifth aspect of NavDurga and worshipped on the fifth day of Navratri Festival. According to old primeval, Maa Skandmata is the mother of Lord Skand Kumar (Kartikeya). Lord Kartikeya was chosen…

Maa Chandraghanta is the third Shakti of Maa Durga. Maa Chandraghanta is worshiped on the third day of Navratri Pooja. Maa Chandraghanta is a manifestation of goddess Durga and on the third day of the…

During the festival of Navratri, Goddess Durga Devi is worshiped in nine avatars. During these nine holy days, each day of goddess Durga Mata is worshiped in different avatara. It is celebrated with immense zeal…

Navratri is the festival of joy and austerity. It is the festival that brings you closer toward Shakti or goddess Durga. The occasion of Navratri is the event of Salutations to the Divine Mother, ‘Maha…