11/06/2013

Coriander Idly

I entered the kitchen in an idea of making idly and some chutney. When I took out the idly batter from the refrigerator, I made up mind that I should try something different with this batter. I was thinking, how about idlies with different colour? and the very first thing striked my mind was cilantro/Coriander leaves. Trust me, it is a very simple recipe. Moreover not just the colour of the idly will be different but the flavour too. To be honest, till I tasted the
first bite of it, I was little tensed about how it will taste. But, it
was just awesome and we both enjoyed having this green idlies for dinner
.