Make It

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Heat oven to 350°F.

Line 13x9-inch pan with Reynolds Wrap® Aluminum Foil, with ends of foil extending over sides; spray with cooking spray. Cover bottom with 15 grahams, overlapping as necessary to form even layer. Break remaining grahams into small pieces.

Microwave butter and unsweetened chocolate in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Add sugar, eggs and vanilla; mix well. Stir in flour. Pour over grahams in pan.

Bake 30 to 32 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Top with marshmallows and chocolate chunks. Bake 3 to 5 min. or until marshmallows begin to puff.

Top with graham pieces; press gently into marshmallows with spatula to secure. Cool. Use foil handles to lift brownies from pan before cutting to serve.

Size Wise

Enjoy the great flavor of a s'more in this sweet treat that makes enough to feed a crowd.

How to Easily Cut Brownies

For ease in cutting, dip knife in warm water and wipe dry between cuts.

Servings

36 servings

Diabetes Center

Carb Choices: Carb Choice

Nutrition Bonus

Nutritional Information

Serving Size 36 servings

AMOUNT PER SERVING

Calories

160

% Daily Value

Total fat

8g

Saturated fat

4.5g

Cholesterol

25mg

Sodium

65mg

Carbohydrate

23g

Dietary fiber

1g

Sugars

16g

Protein

2g

Vitamin A

2 %DV

Vitamin C

0 %DV

Calcium

0 %DV

Iron

6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Ratings & Reviews

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MezwizMezwiz|Thu, May 22 2014 3:47 PM

I made this for a church picnic yesterday. It came together relatively quickly, was easy to make, and it was super tasty! I didn't have to layer the graham crackers like the recipe suggested. That is the only thing I did differently. Other than that I followed the recipe to a T. Everyone loved this and I would most definitely make it again!

browniecriticbrowniecritic|Tue, Dec 18 2012 7:31 PM

i love it! i made it with a friend, not having all the ingredients, so using chocolate kisses instead of all the other types of chocolates, and was amazing! the taste buds on my tounge were dancing the tango! i would love to make this recipe again and again, plus recomend it to all food lovers!

routonrouton|Sun, Aug 26 2012 4:57 PM

These are the brownies are AMAZING & the recipe I made for my boys today!!! I have also taken them to pitch ins and they are ALWAYS demolished quickly!!!