Room to grow
Duo has big plans for The Lodge at Otter Crest

Posted: Wednesday, Oct 23rd, 2013BY: Rick Beasley

Left-Chris Garrett has plans for The Lodge at Otter Crest, which has oceanfront seating for 120 in its dining room and lounge. The restaurant will hold its grand opening Nov. 7-9.
Bottom-Chef Randy Cobb has crafted a simple but elegant menu of classic steak and seafood dishes infused with Mediterranean, Spanish and Northwest flavors.

OTTER ROCK — Chris Garrett admitted that he has a love-hate relationship with restaurants, but the unexpected opportunity to operate The Lodge at Otter Crest has reignited his passion for the business.