~ All things Vermont…local..simple..natural

Category Archives: Local Food

Looking for a wonderful dinner in amazing place? Head over to Waitsfield, VT to American Flatbread at Lareau Farms. Thursdays through Sundays. You will not be disappointed! This is the place that started it all.

If you are ever in E Calais VT on a Sunday be sure to stop by this amazing bakery. Bohemian Bakery is filled with croissants, danishes, cakes, sandwiches and all sorts of buttery goodness. Another one of Vermont’s fantastic hidden gems but well worth finding.

Saturdays in Montpelier are market days! Capitol City Farmers Market runs from May to October at the corner of State and Elm in Vermont’s Capitol city of Montpelier. Rated one of the best in the nation and we surely agree:) Hours are 9-1

Afterward summer would not be complete without a maple creemee so we headed over to County Rd to the Morse Maple Farm

Looking for some sweet summer snacking? Look no further them these beautiful heirloom tomatoes from Pete’s Greens, slice and top with some Sweet Rowen garlic and tomato farmer’s cheese and sprinkle with some fresh basil from the gardenVermont local!

We belong to a four season CSA located in Craftsbury, Vermont called Petes’s Greens.
This farm is owned by Pete Johnson and run by an amazing group of folks. We love our visits to the farm!
This CSA not only includes awesome fresh, local and organic fruits, vegetables and herbs but we also have the locavore share which includes locally made breads, cheeses, beans, and so many other things!
Today my veggie bag was bursting with mesclun, broccoli, onions and so much more as well as Jasper Hill cheese,dried black turtle beans and eggs.
From May to October stop by their Farm Stand at 266 S. Craftsbury Rd Craftsbury, VT
So what’s for dinner tonight? Locavore bean burger grinders-
Vermont Bean Crafters Bean Burgers, Patchwork Bakery Baguettes, Pete’s Greens Mesclun, Tomatoes and Onions, some slaw made with Petes Greens cabbage, carrots and onions with River Garden Kitchens of Vermont Maple Balsamic Vinaigrette and some strawberries from Chandler Pond Farm
Bon Appetit!