Chateau Kefraya

Chateau Kefraya

Vines have been growing for more than 4000 years in the land of Canaan, what is today Lebanon. Our Phoenician ancestors were among the first to understand the mystery of wine and export it across the Mediterranean.

Château Kefraya was established in 1979, during Lebanon’s civil war. This remarkable feat was achieved because of the vision and hard work of its founder Michel de Bustros, who - 25 years earlier - had already built his castle on a Roman hill in the village of Kefraya.

The vineyard situated at 1000 meters above sea level, on the foothills of Mount Barouk in the Bekaa Valley, is characterized by a stunning diversity of soil types. Every Château Kefraya wine is a blend of several varieties, all of which are grown exclusively on the estate to respect the terroir’s inherent expression.

Chateau Kefraya 2008

Brilliant cherry with purple reflections. Initial notes of vanilla, coconut, steamed fruit followed by hints of leather and coffee. There are further evolved notes of glazed fruit, pepper and spice....

Chateau Kefraya 2010

Cherry colored, clear and brilliant, with purple reflections. The first bouquet is intense with notes of pepper, clove, vanilla, toast and forest fruits with further hints of blackcurrant, morello cherry,...

Chateau Kefraya 2011

Cherry colored, clear and brilliant, with purple reflections. The first bouquet is intense with notes of pepper, clove, vanilla, toast and forest fruits with further hints of blackcurrant, morello cherry,...

Chateau Kefraya 2012

Cherry colored, clear and brilliant, with purple reflections. The first bouquet is intense with notes of pepper, clove, vanilla, toast and forest fruits with further hints of blackcurrant, morello cherry,...