Crispy Baked Buffalo Chicken Wings

When you think of football, what’s the first thing that pops into your head? Beer…

Okay, maybe that wasn’t the best way to start this post, but you are going need something delicious to eat while watching the game and drinking those ice cold brewskis! 🙂 With the Super Bowl just around the corner, I thought it would be the perfect time to share with you how to make my hands down FAVORITE game day food…The most deliciously crispy BAKED buffalo chicken wings! YUMMMMM-OH BABY!

For the wings- (serves 6-8 people)

3-4 lbs. wingettes and drumettes

grapeseed oil (or any other light colored oil)

salt and pepper

sprinkle of flour

PREHEAT OVEN TO 425, MAKE SURE RACK IS NEAR TOP IN OVEN…

Rinse your wings off in cold water and pat completely dry with paper towels

Cover a baking sheet in tinfoil and put your dried off wings on it

Drizzle your wings with oil and add a good amount of salt and pepper, toss together, spread them out and lightly dust them with flour.

Put the wings in the oven for 50-60 minutes on the top rack. I like mine a little “over done” so I leave them in closer to 60-65 minutes.

Holy cow I am SUCH a wing fan and it HAS to be bleu cheese. Some places serve them with Ranch. What up with that?? These look delicious! Pinning!Claire @ A Little Claireification recently posted…Best Recipes Of 2013 and A Big Announcement!

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[…] for the commercials, everyone can agree that the food matters on game day! Last week I shared my oven baked buffalo wing recipe with you all, and I know if you make those your guests will go crazy for them, but if you’re […]

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Hi! I'm Chrissi! I'm a homebody and get excited about finding ways to turn my house into a home. I love being able to share whatever inspires me too. Whether it's an easy DIY project, cleaning tip or delicious recipe...you can definitely find something to try here! This is my happy place to share what's going on in my life...Oh, and maybe talk a little bit about the love for my furkids too! I hope you'll stick around... Read More…

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