OK, while you’re not actuallly going to COOK with this gorgeous bottle, it’s on this list because it’s a beautiful and functional addition to your kitchen life and on-the-go foodie adventures! Wabo is a stainless steel water bottle with a mission to rid the world of single-use bottled...

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+ There are two main types of tofu. Silken tofu is found in aseptic (shelf-stable) boxes, and used in custards, puddings, and smoother things, like vegan quiche or frittatas. But this tofu is not what’s often used for meals, so unless otherwise specified, always choose the tofu that i...

If you’re planning to make slow food gifts for the holidays like infused booze or flavored oils and vinegars, though, you need a little bit more lead time. Start these food gifts now, so they’ll be ready to rock in time for holiday giving.

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Dairy-ful artichoke dip has been part of my own family’s holiday menu for as long as I can remember. This is my plant-based version. It contains no vegan mayo or sour cream. Instead, cashews make this decadent starter dairy free. Serve it with crackers, veggies, or toast points for di...

One thing I do like about meal kits is that they get the cooking-averse into the kitchen. Whether it’s for folks who don’t like cooking, those who don’t have time for cooking, or those that think they don’t have the skills to prepare a proper meal, a pre-planned, pre-measured meal kit...

Michael Siegel, the study’s co-author, says that soda industry sponsorships aren’t unique. Other unhealthy industries use their pocketbooks to control the conversation. Siegel said in a press release , “Previous studies of alcohol company sponsorship and tobacco sponsorship suggest th...

I spent the last five years earning my PhD in Engineering. I enjoy all types of science and writing, so I am trying out a new career path in science publication and communication. Recently, I have moved to Oxford, England. As an environmentally-conscious person, Oxford is a great plac...

In the three first studies, the scientists examined processing stages and presentation. In the next two studies, they investigated the use of words and phrases. They found that replacing “pork” and “beef” in the menu with “pig” and “cow” made people less willing to eat meat. The choic...