Rick’s Cafe Boatyard

Last night, I felt as if we drove 20 minutes away from downtown Indianapolis and landed in Florida.

A couple of our friends are moving away from Indianapolis down to Atlanta, GA so we wanted to all get together for a “going away dinner” at Rick’s Cafe Boatyard.

Rick’s Cafe Boatyard is a restaurant located on Eagle Creek Reservoire in Indianapolis, IN. Although one would not think that there is a body of water in central Indiana, there is!

The restaurant overlooks the water front and the boats that are docked, giving the restaurant the “Florida” feel.

The seating indoors is nice, but it is NOTHING compared to the outdoor deck! Luckily, we were placed on the deck right in the sun…which I loved! It truly felt like summer.

The meal started out with a huge portion of bread. It smelled SO good, so I had to try a little bite of Brian’s piece. Luckily, I didn’t have a piece of my own because I could have easily made that bread my meal. It was slightly sweet, delicious, and very soft.

For my main meal, I chose the Greek salad with salmon…and I forgot to take a picture of it! Trust me, it was pretty with vibrant colors and delicious.

After dinner, we decided that there was still a little room left in our tummies for dessert…so we ordered the Mile High Chocolate Cake…yummy!!

After dessert was finished, our Floridian night out was complete. It was such a relaxing and fun dinner. We are all sad to say goodbye to Caitlin and Dave, but now we have an excuse to go to Atlanta for a small vacation 🙂

I do not want to come off sounding rude, but do you follow a super low carb diet? It seems as if you do everything possible to avoid carbs and always end up just getting salads. Don’t get me wrong- I love salads as well, but I’ll definitely treat myself to something more substantial when I go out every now and then!

Thanks for asking 🙂 I do typically monitor my refined carbohydrate intake and get most of my carbs from fruits and veggies. On top of that I LOVE fruits and veggies so I really crave them a lot of the time, but I will say…that chocolate cake was delish and definitely NOT low carb 🙂

Wanted to post you one small note to be able to thank you very much over once more for all the remarkable tips you have discussed in this post. This has been so incredibly generous of people like you giving unhampered just what most of us might have promoted for an ebook to make some dough on their own, particularly observing that you could have tried it in the event you wanted. Those suggestions again performed to turn into simple way to fully grasp that some of us have a comparable desire the same as mine to recognize more and more with regard to this topic. I’m sure-enough there are various more pleasant occasions ahead for those who look at your blog.

Search

Welcome!

I'm Tara, a fitness and food lover living in Indianapolis, IN.

I have a huge passion for experimenting in the kitchen, living an active life, and pursuing my dreams. As an ACE Certified Personal Trainer, AFAA Certified Group Fitness Instructor, and Les Mills Certified Body Pump/CXWORX Instructor, I love teaching group fitness classes and being physically active every day.

This blog follows my life, my studies to become a Registered Dietitian, and my interests in fitness, mostly healthy food, family, friends, and living a well-balanced and healthy life.

Past Posts

Blogging Affiliations

DISCLAIMER

While I am a fitness professional, I am not a registered dietitian. This blog is a documentation of my life and the opinions and views I express are my own based on personal experiences. The advice I post should not be taken as medical advice. Please speak with a medical professional before making any dietary changes or changes in your current physical activity routine.

AFFILIATES

Please note Treble in the Kitchen often posts products as personal recommendations that do not receive compensation by any of the companies/brands. Unless directly stated, I am simply sharing what I use and like. Thank you for the support!