From your first enquiry, through booking and planning you will be supported by one of our team of experienced event planners who will be available to help and advise on all aspects of your celebration.

All food for your event will be locally sourced from independent suppliers and prepared by our fully qualified chefs. You and your guests will be served by our enthusiastic front of house team.

You may choose one main menu option per course, plus the vegetarian alternative where required. We are able to adjust dishes as necessary for anyone with a special dietary requirement.

In addition to the standard three course menu you have the option to add canapés, artisan breads, tea & coffee, or a cheeseboard. We are also happy to work with you to develop your own bespoke menu if required.