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Saturday, 22 April 2017

Rose Milkshake

Rose milk is the easiest summer
drink recipe which can be made in few minutes if u have cold milk in hand. All you need to do is mix the
rose essence with chilled milk. In fact, if you are throwing a get together or party,
gulab sharbat or rose milk would make an ideal party drink. Rose sherbet is
easily available in supermarkets; all you need to do is find a perfect brand
rose syrup which suits your taste.A kid friendly milkshake made
with rose syrup & chilled milk. Learn how to make rose syrup recipe to
prepare summer drinks recipes.

Check out more "Summer Specials"team works

Priya from "Priyas Menu"

Sujitha from Sujithaseasycooking"

Prep time

Boiling time

Serves

5
mins

10mins

4 persons

Recipe
type: Drinks

Cuisine: Indian

Ingredients

Chilled milk -2 cups (full cream
milk which gives better taste)

Roof Afza Rose Syrup -4 tbsp.

Sugar -2 tbsp.

Ice cubes –few cubes

Method

1. Boil the
milk and leave it for cooling. After it comes to room temperature, add few
drops of rose essence.

2. Refrigerate or freeze it for an hour for quicker cooling.

3. Just mix everything and there
you go with a tasty and rich rose milk drink. Serve chilled.

Notes

1. If using rose essence, add sugar to
taste. Always use filtered
chilled milk.For low
fat version, you can use skimmed milk.

2. You can
add a scoop of vanilla or strawberry ice cream for a rich flavored milkshake.Always
filter the rose milk; sometimes kids don’t like the taste of the top cream.