This post was written in exchange for products from Kiddiebites,however, all opinions are my own.

There have been so many adults and kids alike that have made the switch to a gluten and even dairy free lifestyle over the past several years either out of necessity or desire for a healthier lifestyle. In doing so, I often hear individuals at the start of their journey share concerns of missing out on some of their former favorite "comfort foods". That being said, not only has the food industry come a long way in ensuring many of these are still made available to us "free" folks, but also there are an incredible array of recipes out there now that provide us with alternative and creative ways of going about making many of these goodies that then nourish our bodies in the particular way we need or desire.

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About Me

Hi, I'm Mrs. Happ! I love Jesus, Mr. Happ and being a mama to our little man. I live off of a steady stream of bone broth, kombucha, fro-yo & top knots. And when I'm not busy chasing a toddler, I love me a good creative endeavor. Welcome to our "HAPPy as we Know It".