Dining out can be challenging for people on a gluten-free diet. However, eating out for gluten-free patrons in their hometowns or while traveling just got easier and safer. Today GlutenFreeTravelSite.com, a website where users can submit gluten-free dining and travel reviews, announces partnership with the Celiac Sprue Association, a non-profit organization helping individuals with celiac disease and gluten sensitivities through research, education and support.

The main goal of the partnership is to help and accommodate the fast growing gluten-free community in the United States by providing safe places for people with Celiac or gluten sensitivity to dine.

CSA local chapters and their members will be using GlutenFreeTravelSite.com's review platform to submit detailed feedback on "gluten free friendly" restaurants, bakeries, markets, hotels, resorts, B&Bs, and cruise lines they visit. Viewers can access the site and search by town, zip code, state, or country.

Enjoy the pleasures of eating out and feel safe with the recommendation of celiac-friendly restaurants from your fellow regulars at dining venues around you.

For more details about this important initiative, please see today's Press Release.

Our research and development team went to work to develop a great-tasting, quality pizza that is free of gluten.” The gluten-free pizzas are topped off-site, at a Celiac Sprue Association-approved facility, as to ensure.