I was a bit worried that I had added too much priming sugar since the Rationalité Poison d'Ereeeek had some carbonation from being already kegged. The beer is indeed very carbonated. It is almost certainly over-carbonated. But, I did not get any bottle-bombs and I think the high carbonation fits this style of beer.

The beer itself is certainly sour, but the Pumpkin Witbier does a great job of mellowing down the intense sour flavor. The beer is cloudy like a Belgium wit and has a great creamy mouth-feel with a tremendous white head.

I think I like the combination better than I liked either of the individual beers.

Success!

Just thought I would share. After all, I promised that I would let you know how it turned out.

If you are a brewer and have blended beers ... leave a comment and let me know how it turned out for you.