Nordstrom's Tomato Basil Soup, Small Batch

Food.com

70 mins (prep 10, cooking 60)

11 ingredients

4-8 servings

If you don't want to make many gallons of this soup, here's a version scaled down for the home cook, adapted from Serious Eats.I use Mexican crema instead of cream, tempered with a bit of the hot soup before adding.Make sure to use dried basil, it won't work well at all with fresh because of the cooking time.Although this allegedly makes 4 servings, I got 6 generous bowls of soup.