Reviews of Subdivision Hoagies

11/28/2011 - Laurie
It's really good, the old owner sold the restaurant and recipe to a new owner. It tastes like hobo base used to be. It's a lot cleaner though. The staff is nice, but watch out on saturdays, they can only work so fast and sometimes you'll end up waiting for a while. I still think its worth it to call in and sit around for 20 then go pick up my food, especially when their busy and I don't feel like standing around inside.