INSTRUCTIONS1. FaLaFEL STEP ONE: Pulse the sweet potato through a food processor until finely minced. add the brown rice/quinoa and almonds and pulse until well mixed and uniform in texture. add the egg and salt and pulse until mixed. Transfer to a bowl and stir in the flour.2. FaLaFEL STEP TWO: Form the mixture into balls or patties. Heat the oil over medium heat and fry each falafel for a few minutes on each side until golden brown and cooked through.3. more steps, click here