Putting Glass Walls on New Jersey's Slaughterhouses So We Can
See Behind Their Closed Doors:
Seugling Meat Packing, Inc.

USDA Inspection Report: 28 Jul 2009

Code: 01B02Violation: 416.4(a)

Citation: At approximately 0915 hrs on main
production floor. After plant management had told inspection
personnel that they had conducted pre-operational inspection and
found everything acceptable. Inside main holding cooler were (7 meat
hooks were hanging in the cooler upon further inspection I notice
that 2 of the meat hooks, had meat and blood from previous day
production). I immediately notified Robert Seugling production
supervisor about the non-compliance. Which is a direct contact
surfaces. 9 CFR 416.4(a) States that food contact surfaces. All food
contact surfaces, including food contact surfaces of utensils and
equipment, must be clean and sanitized as frequently as necessary to
prevent the creation of insanitary conditions and the adulterated of
product. Robert Seugling remove meat hooks immediately. No product
was involved, sanitary conditions were restore no tag was used. 9CFR
416.4(a) was not met. Past Similar NRs – Previous Ineffective Plant
Actions: visecra is clean every week and sill be clean every week to
prevent contamination NR: 5-2009 dated 7/7/209

Regulation: All food-contact surfaces, including
food-contact surfaces of utensils and equipment, must be cleaned and
sanitized as frequently as necessary to prevent the creation of
insanitary conditions and the adulteration of product.