Goku Raku Ramen @ Paradigm Mall (Invited Review)

When Goku Raku Ramen was still under renovation in Mid Valley, we already waited like a hungry tiger to try out their ramen in “Horikiri Style”, which is a unique style soup base meshes well with the palatable pork, chicken and fish mixed broth. We went there on the first month of their opening, and the experience was a pleasant one. Thanks to Goku Raku ramen, we got the chance to went for a second try at their newly opened outlet in Paradigm Mall.

Ultimate Ramen (L) RM21.90 (S) RM16.90 A bowl of ultimate ramen with Tonkotsu broth as the soup base, topped with slices of char siew, flavored egg, black fungus, spring onion, leek, bamboo shoot, seaweed and frgrant garlic oil. Simmered to perfection for 48 hours, the creamy white Tonkotsu broth gathers all the sweetness of pork essence, thick and flavourful. One can choose to have Shoyu (Japanese Soy Sauce) Tonkotsu soup, Miso Tonkotsu Soup or just the Tonkotsu Soup to complement the thin and chewy noodles which are made freshly everyday using their very own ramen-making machine.

Goku Raku Miso Ramen (L) RM24.90 (S) RM19.90

The Goku Raku Miso Ramen soup base combines the goodness of Tonkotsu broth together with the earthy flavors of Miso bean paste. Though slightly salty and heavier in taste comparing to the Tonkotsu Soup, it is nonetheless fragrance and flavourful. Comes in two sizes, both sizes are loaded with cabbage, minced pork and fragrance garlic oil.

Goku Raku’s Nitamago

Marinated in a special sauce after it is cooked, Goku Raku’s Nitamago is exquisite with a perfectly set egg white, while the egg yolk remains velvety and squishy.

Buta Katsu (RM12.90) Well marinated and deep fried, the pork chop makes a good company for ramen, but there is still some room of improvement for the taste.

Gyoza-6 pieces (RM7.90)We have tried before gyoza in many Japanese restaurants, and every shop stands uniquely in the taste of their gyoza, though most of them looks alike physically. Some gyoza have thinner skin while some are thicker, some have juicy filling but some don’t. Goku Raku’s version fares well, with thin and crispy outer layer that complements well with the meaty and juicy fillings.

Annin Tofu (RM6.90)

Annin Tofu, literally means almond jelly. Compared to the almond soup we have in Penang (HERE), this almond jelly has a less pungent almond taste, and of course it is smooth and soft like tofu as it is named. Acceptable.

Rare Cheese Cake (RM8.90)The meal ends with the Rare Cheese Cake that promotes a dense, creamy and thick texture. A little different from the one we usually have, as it is smoother, something like eating chilled butter.

In conjuction with the “Taste with FOOD: Japanese Ramen” from 19th to 28th October 2012, one will enjoy 50% OFF for each order of Ultimate Ramen (Large) or Goku Raku Ramen (Large) at any Goku Raku Ramen outlets. Just print out the voucher above and present the details filled coupon upon ordering. Hurry and don’t miss out this 10 days special promotion!

Summerkid x Summergirl
Hello! He is Summerkid. She is Summergirl. We are, Malaysia food and travel couple bloggers from Malaysian Flavours. We love going around the town for good food. Travelling to different countries is our biggest dream! *Keep the fingers crossed* For reviews, advertorial and sponsorship, contact us at summerkid123@hotmail.com