Being a personal chef who specializes in cooking for people on limited diets, I am always meeting people who follow different kinds of limited diets. I’m different from most personal chefs who have set menu items. Instead, I work with my clients personally on the diet they follow and with their dietary restrictions. Because of this I’m always learning something new. My latest new client has been given a protocol to follow to help heal her Lyme’s disease. And she gave me the book that her doctor recommended, Recipes for Repair by Gail and Laura Piazza. I’ve been trying some of the recipes and they are really delicious.

These cut-out cookies are awesome, you wouldn’t know that they are egg, nut and grain-free! We have been enjoying baking with gelatin so much lately – yay! It really holds the baked goods together so nicely, making them crispy on the outside and chewy on the inside.

Meet Sarah Schatz

Hi and Welcome! My name is Sarah Schatz and I’m an artist, mom and personal chef for people on limited diets. My son has food allergies and I follow a low-carb Paleo diet for health reasons. I created Heart of Cooking online menu planners because I love to cook and also know how hard it is to stay on a limited diet. Click here to learn more and receive a FREE weekly menu planner specifically for your diet and/or allergies.

What People Say...

Your straight forward approach takes a load off my mind...

I want to say that just receiving your menu plan is such a relief already. I’ve been trying to follow the GAPS diet for several months now and have been overwhelmed with it much of the time. Your straight forward, very well organized approach is fabulous and a load off my mind! Thank you for the work you’re doing!