Recently, we started making cookies as give aways or gifts for special events. They are fun to decorate using fondant or royal icing! Here are some designs we have done so far this month.

Donut and candy cookies

Personalized baby bottle and rattle cookies for Cassie’s christening

Easter cookies

Engagement ring cookie for a bridal shower

Sweet 16 cookies

These themed cookies are a great addition to any dessert buffet. They can also be simple but awesome giveaways to guests so they can take home a little bit more than just sweet memories of a wonderful event. 🙂

When we started baking cupcakes, one of our main challenge was getting that perfect icing swirl piped without melting or leaking at the sides. It was always a bit runny and would not hold its shape. After a lot of practice, frustration, but stubborn determination, we finally got it right. Now we can even do fondant! Here are cupcakes following a musical theme, using buttercream and yummy marshmallow fondant! 🙂

I’ve never been the flowers-type of girl. Chocolates are more my thing. I think most women like something sweet too. Inspired by hearts, swirls and foreign language, these cake pops are another sweet options for sweet people in your lives.

Love, love, love is in the air. To make things sweeter, Meg made some very pretty cupcakes and cake pops. If you’re getting tired of the usual chocolates and flowers, here are a few ideas to make Valentine’s extra special.