Baking Directions: After making the dough, cut small 1/8″ thick pads of butter and set one pad into each void on the baking pan. Put equal parts of dough into each void on top of the butter. Be as consistent as possible and use up all of the dough – because it doesn’t keep well. Set the now filled iron pan into the preheated cooker and close the lid. Check the biscuits after 15 minutes and then again at 20 minutes. You will begin to see the biscuits brown slightly where they contact the cast iron. When they are sufficiently brown, pull them out and rest them. The biscuits should be somewhat crumbly and soft, but when given a slight turn in the baking pan, spin easily. (cooking times may vary with each grill – keep checking on them)

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Green Leaf BBQ strives to take a fresh approach to the old ways of backyard cooking. Barbecue has brought families and friends together for years and we believe that fresh air and great food will always be some of the best things in life. We are a unique retail store that carries specialty barbecues and smokers as well as a large selection of gourmet sauces, rubs and spices that come from award winning locals all over the country.
At Green Leaf BBQ, you won’t find gas grills, disposable products or lighter fluid. Instead, you can find a lineup of efficient barbecues and smokers, high quality cookware and accessories, charcoals that come from companies with sustainable practices and gourmet food products that are all natural.
We offer cooking classes, first fire techniques, new product demos and private instruction. Our goal is to fuel the creative spirit of cooking outdoors by providing the tools to make anyone feel like a gourmet chef.