The above package is based on 50 daytime and evening guests from January to May and September to December. We can, however, cater for up to 70 daytime guests and 120 evening guests for a supplementary charge. There is a further option to hire the marquee in May or September enabling 140 daytime and 200 evening guests.

Contact us for our 2018 or 2019 rates or for larger weddings with a marquee. Our premium months are June through to August, which incurs a venue hire fee with optional food and drinks packages. Please see our menu page. Bespoke options are also available.

Terms and conditions for both venue hire and catering can be supplied on request.