Central

Central by chef Michel Richard is one of the top D.C. restaurants right now and I definitely understood why. The lobster burger was without a doubt the best plate on the table (and I was horribly disappointed that it wasn’t mine, since I’m always the one with the best plate). Nevertheless, the steak was also perfectly cooked and the mashed potatoes were unforgettable. A little crowded and loud if you’re looking for a quiet night out, but definitely worth it.