Products that work for us

Do you have wheat or gluten issues. Well you should try this stuff. We have made cookies, biscuits and the best gravy with this flour. You do not have to add xanthan or guar gum. It does not contain potato starch or corn starch. It is low carb and it does not change the taste of your food.

UPDATE: We have been really experimenting with this flour just basically substituting one to one with regular flour recipes and are so happy with the results. For anyone with wheat/gluten issues, like some in our family, this flour is a godsend. Otto's also has some terrific recipes on their website.