See the dogs in action, enjoy spectacular sea views, learn the history of how this second generation farm was developed from bush into workable and sustainable farmland, and gain an understanding of what effort is involved in growing healthy livestock on green pastures all year round.

Bookings are essential and tours vary depending on the season and what is happening on the farm. Our tours run in the morning and can accommodate a maximum of four people, ensuring plenty of one-on-one conversation.