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pear butter

I love experimenting different flavors with everyday dishes, like ice cream. With Fall quickly approaching, I decided to make a flavor that tastes like the season itself. So I came up with Maple-Pear Ice Cream. Pear and maple is such a amazing combination that I usually have in oatmeal, but why not in ice cream? It’s so sweet and tasty with NO ADDED SUGAR, plus it’s LOW CALORIE for a pretty hefty serving I might add. So if your feeling like you want the warm and rustic flavors of fall in a innovative dessert, make this ice cream and you will be amazed!

Wow am I in love with these babies! Who doesn’t love a good fruit spread? It taste great on anything; toast, english muffins, quick breads, in yogurt, cottage cheese, and even on grilled chicken! But unfortuently no one like all the added sugar that comes along with it. Most spreads pack in about 7 grams of sugar per tablespoon!! Many are laced with high fructose corn syrup!

Thankfully I have the answer to your prayers, the no-added sugar line of delicious fruit butters at Kauffmans Fruit Farm! I was lucky enough to receive FOUR different flavors of this amazing fruit butter line! All at 10 CALORIES A TBSP OR LESS! Only sweetened with 100% fruit juice with no additives or artificial stuff! You have to try these delicious fruit butters, they are the most amazing tasting, clean, healthy and perfectly sweetened I have ever tried, you won’t regret it! 🙂