Nearly-Instant Thai Coconut Corn Soup

March 13th, 2012 admin

This soup has been adopted by a lot of sites and blogs on the web since it was first published in Vegan Express (2008) — it’s everywhere except for my own site, so it’s about time I added it! It’s the kind of soup that’s great for any kind of weather, not just when it’s chilly and rainy. Because it’s ready to serve in 20 minutes, it’s for any time you want soup in a hurry. You can even chill it and serve it cold on warm days. Recipe adapted from Vegan Express: Featuring 160 Quick, Delicious Recipes for Healthy Meals by Nava Atlas; photo by Susan Voisin, FatFree Vegan Kitchen.