Evening Events & Exclusive Room Hire*

We have hosted a number of product launches, corporate dinners, parties with finger food, very relaxed suppers at long tables and even a 21st with dancing and speeches.

We can do oysters on the half shell, plenty of amazingly fresh salads, main courses from beef and Guinness stew through to barbecued steak. All of them very different. We like to create events with you. We are not a hotel, don’t have packages and certainly don’t want to limit any aspirations you might have. A family gathering is just as important to us as a big stand up party and we’ve found the space very accommodating to lots of different styles of event.

So how does it all work?

First we need a date and an idea of numbers to see how we can help. In general it takes us an hour or two to change the rooms over so 18.30 is about the earliest we can start. After that we really want to sit down and get an idea from you about what you’d like. We can share photos of past events and look at the style of food we have done. But remember, we are pretty creative people and if there is something you want but do not see then you only have to ask.

On a practical note our sit-down events start at €30/head for three courses. For a cocktail party or stand-up reception we offer three canapés per person for €10/head. Drinks are additional and charged depending on usage. Please call or e-mail us and we will be happy to discuss options with you. Wines come from our friends at the Celtic Whiskey Shop across the road so the range is pretty big. We will have a list to discuss with you when we sit down.

Contact details:

If you are interested in hiring any of our restaurants for an event, please contact us here.

We’re afraid we don’t do hires during the day. It would be unfair to the lots of regulars who are inclined to see Hatch and Sons as theirs.