Most of you are probably wondering what Taralli is and why I would be trying to make it. To be honest, I didn’t even know that this recipe was called Taralli until I decided I wanted to make it. In our family, my grandma will sometimes make these things that look kind of like a small twisted bagel – except that they’re crunchy and they have seeds in them. Since I no longer have the luxury of calling her up to make something for me, I decided it was time to attempt this family recipe.