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Sunday, July 18, 2010

Sunday Brunch: Beach Session

We went down to the beach last night and had a fire, it was nice. I probably had one too many glasses of wine...hence the breakfast. I don't usually make breakfast, unless we have a guest and we do. Our good friend is staying with us...he leaves in a couple of hours. This is a tofu scramble with dilly baked potato wedges and fresh salsa.

I pulled out the Tofu Xpress that I got in the mail the other day...and squished all the water out of the tofu. I got a good cup worth of water out in a matter of minutes! The Tofu Xpress is heavy duty...it has a big spring that pushes all the water out. It made the scramble texture really good, I used medium instead of firm.

The potatoes wedges I baked in the oven, drizzled with sunflower oil and sprinkled with dill, garlic powder, sea salt and freshly ground pepper. This time of year I get my potatoes from a vegetable stand on the side of the road, I think its an elderly couple that lives there? Its a pretty cute set up, just a small red stand and they put at the end of there driveway with a price list. Its on the honour system, they just leave a can out. I really like where I live.

Here are a few of the pictures we got of our beach session.....something we do a lot.

TofuXpress? How neat...never heard of it. :)That's an awesome breakfast for a hangover morning...mine would have just been a banana slathered in almond butter and thrown on a plate or something... ha!xoxo