Whadyaknow: Cooking Tongan style

By Elija and Vibo from Robinvale P-12 College

During a celebration of Tongan culture and a welcome feast for seasonal almond pickers the community of Robinvale came together to cook an incredible feast. Media students from Robinvale P-12 College were there to capture the making and cooking of a Umu (earth oven for cooking) for the ABC Open project Whadyaknow.

During a celebration of Tongan culture and a welcome feast for seasonal almond pickers the community of Robinvale came together to cook an incredible feast. Media students from Robinvale P-12 College were there to capture the making and cooking of a Umu (earth oven for cooking) for the ABC Open project Whadyaknow.