labatt blue

Fish Fry-Day is back again, Dirty Buffalonians! Tonight’s beer batter is made with Labatt Blue Light! For those who don’t know, we’re the only restaurant in Virginia to have “Blue Light” on draft and we think it pairs perfect with our fish! Make sure you stop in tonight for our Fish Fry-day Special and get a massive portion of fish atop a mound of our famous beer battered french fries. The fish is served with a small side of coleslaw & your choice of tartar sauce or malt vinegar.

Back by popular demand, Fish Fry-day has returned! Stop in tonight for our Fish Fry-day Special and get a massive portion of fish, deep fried using a Labatt Blue batter, atop a mound of our famous beer battered french fries. The fish is served with a small side of coleslaw & your choice of tartar sauce or malt vinegar.

DIRTY BUFFALONIANS!!! We’ve got something special for you for tonight’s game, but first we want to “Circle the Wagons” because we’re looking to fill the restaurant for the Mannequin Challenge and we need a packed house to make it happen! To entice you to make it in, we’ve got BEEF ON WECK and our delicious Cajun Buffalo Chicken Dip, in addition to awesome drink specials! While we love a traditional Beef on Weck, we decided to put our own spin on it that you’ve got to try. The Cajun Buffalo Chicken Dip is served with fresh tortilla chips, this is an appetizer you’re sure to love! As usual, these items are in limited quantities so make sure you get in here to try these dishes, you won’t be disappointed. If coming in for the game and to take part in the Mannequin Challenge, we’re going to attempt it during a first half commercial break, both specials begin at 7PM. LET’S GO BILLS FANS, here’s our chance to go viral!

“Blue Battered” Fish ‘n’ Chips is back again this week! Our fish is coated & fried with a Labatt Blue batter, served with a small side of our infamous fries, a small side of slaw and your choice of tarter sauce or malt vinegar. Our delicious Buffalo Shrimp Dippers are served with your choice of TWO of our signature sauces on the side for dipping. The special is dine-in only & will start at 5 PM and run until its gone!

ATTENTION DIRTY BUFFALONIANS!!! You asked for it, you got it! Our Fish Fry-Day has gone over so well, we’ll now be doing it EVERY Friday! Our “Blue-Battered” Fish ‘n’ Chips feature hand breaded fish battered in Labatt Blue Pilsner. It’s served on a platter with some fries, a small side of slaw and your choice of tarter sauce or malt vinegar. Our delicious Shrimp Dippers are served with your choice of TWO of our signature sauces on the side for dipping. The special is dine-in only & will start at 5 PM and run until its gone!

Fish Fry-Day is back!!! Chef Chris & crew have a new twist for this weeks Beer Battered Fish ‘n’ Chips and Buffalo Shrimp! You thought Beer-Battered Fish was good, try our “Blue-Battered” Fish ‘n’ Chips! The fish is hand breaded & battered in Labatt Blue beer, served on a platter with some fries, a small side of slaw and tarter sauce or malt vinegar. The shrimp has been requested multiple times over the coarse of the last few weeks, so it’s back again as well. The shrimp is served with your choice of TWO of our signature sauces on the side for dipping. The special is dine-in only & will start at 5 PM and run until its gone!

About The Dirty Buffalo

The Dirty Buffalo is late-night, quick-service restaurant that is owned and operated by a couple of Western New York transplants who wanted to bring a little "taste of home" to the good people of Norfolk, Virginia. You may hear us touting ourselves as "the best authentic wing place in Hampton Roads." While that's true, of course, we are not just any wing joint. We also serve up delicious specialty and classic subs, homestyle sides, hot dogs, and, of course, Dirty Plates.