Jobs at Mama Cass

We are currently hiring high flying candidates for our client in their Abeokuta Cafeteria. So if you a natural PROBLEM SOLVER, and would love to work in the Quick Service Restaurant Industry then we will love to have you as part of our client’s team in Abeokuta.

Responsible for coordination of Finance and Accounts activities in all the outlets through the outlet analysts, maintenance of proper books of accounts, preparation and generation of timely, accurate and reliable management reports for individual outlet and cafeteria as a strategic business unit.

Ensure that adequate and proper accounting records (files, registers and other documents) are kept at the outlet level.

MAIN FUNCTIONS

Maintenance of proper books of accounts for Café as a division, preparation and generation of timely, accurate and reliable management report.

Coordinate outlet accountant’s sales and cash report, review and reconcile outlet main cash account to ensure that all sales are lodged, and all sales and cash lodged are posted into the account correctly and are adequately accounted for.

To ensure that all materials used (raw materials, consumables, gas and diesel) in production process are fully accounted for. (Cost of sales)

To ensure that all other expenses are controlled and correctly posted into the account.

Assist outlet analysts’ in petty cash re-imbursement and ensure correct posting of this into the accounts.

Review and reconciliation of all outlet income, expense and assets accounts to ensure that the accounts represent a true and fair position of the company at all times.

Assist Finance and Accounts manager in maintaining adequate accounting records for the company and day to day running of the department.

Ensure documents are properly filed and preserved for audit and general reference purpose.

Attend to both internal and external Auditors on every issue relating to this office and finance department as a whole.

To carry out any related assignment that may be delegated to the position holder by the top management from time to time

PERSON PROFILE/EXPERIENCE REQUIRED

Must have a BSc/HND in Accounting.

Must have a minimum of 3 years experience in related company and position.

Must be able to prepare accounts up to balance sheet level.

Must have good knowledge of accounting packages and Microsoft offices.

Responsible for day-to-day management of Mama Cass Restaurant for the creation, identification and prioritization of business opportunities, aligning those opportunities in order to achieve superior customer service, high operating standards and the achievement of financial and customer service targets.

MAIN FUNCTIONS

Responsible for ensuring the restaurant achieves an SALES target and PROFIT. Responsible for ensuring that physical and financial resources are maximized to ensure a performance which exceeds customers’ expectations. Monitors all documentations vis production records and all stock related records and ensure these are timely remitted to Central Account Department. Responsible for ensuring that restaurant consistently provides high quality products. Ensures the restaurant maintains safe, healthy and motivating work environment. Ensures maximal employee utilization through reduction of overtime using effecting work schedule planning. Organizes regular on and off the job training for the restaurant team. Ensures that restaurant’s assets, equipment and utensils are maximally utilized and secure to fulfill the business plan. Involves in getting information to analyze competitors’ competencies using the opportunities advantages to impact positively on the business. Co-ordinate and achieve synergy among staff for optimal delivery of customers’ satisfaction. Ensures there is regular supply of high quality raw materials (vegetables) Any other duties as assigned by supervisor.

PERSON PROFILE/EXPERIENCE REQUIRED

Must have a B Sc /HND preferably in Hotel and catering Management or Food Science Possession of additional qualification eg MBA can be an added advantage Must have a minimum of 3 years cognate experience in Restaurants operations Must be able to lead multiple initiatives through completion Must be able to multi-task and simultaneously handle important tasks Strong numeric and analytical skills Must possess a natural flair for customer service Must be computer literate Good Interpersonal skills

Method of Application

Our client employees enjoy being part of a young dynamic organization were their skills are well leveraged. NOW IS THE TIME TO JOIN SEND CVS TO qrshr@yahoo.com

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