Turkey pot pie–American comfort food of British descent. Winter food only to be cooked in a conventional oven, fills the whole house with home cookin’ aroma even though the pie is frozen. I could eat ’em every day but it seems the salt level has been jacked up compared to generations past.

Pot Pie means Chicken! Chunks of it, baked into a deep clay pie pot with a creamy chicken gravy and peas and carrots, more for color than for flavor. a traditional pie flaky pie crust. Watch out that you don’t burn the roof of your mouth because this pie is best served piping hot.