Brinjal Chutney Recipe – Kathirikai Chutney for Idli & Dosa

This is my latest invention, oneday i was looking in the fridge early in the morning for some onions and tomatoes to make a chutney. Sadly i ran out of veggies. There was just couple of brinjal left in the fridge. I took that out and made a delicious chutney using that and served it with idli. The taste was just yum..