Bottle: Light straw with some subtle haze. Pours with a medium head that dissipates quickly. No lace. Clean pale malt aromas. Very simple and clean. No complexity from the fermentation or hops. There is a subtle apricot aroma. Very dry, not sour and moderately low bitterness. There’s a roundness to the mouthfeel. High CO2 gives a freshness and acidity. Clean and refreshing.

Sweet malt bready aroma. Dark milky burned orange body. No head aside from a few stray bubbles. Sweet tangerine-like sweetness. Mild bitterness. Some maltiness in the background. Seems like a radler. Kind of disappointed by this one.

Bottled 500ml. -from Rudat Dortmund. I’ve spent last few years chasing for Pinkus Müller beers and now when I finally found them all three are just average (Original, Hefe Weizen and Pils). Pitty. Yellow coloured, medium sized white head, dusty and weak malty nose. Sweet malty, slight caramel, mild fruity and hoppy with short finish.

Visiting Münster so had to check out the local classic. We got to the hotel, dropped our stuff, and walked straight to the brewpub. Pretty quiet Saturday afternoon in March, cold and rainy outside, perfect for a German feast accompanied by great beer. Started out with the classic alt. Loved it. Somewhere between a Dusseldorf alt and Kolsch, and with that characteristic tanginess. Really nice beer - super easy-drinking and unique.

[2/19/15] Bottle at the hotel in San Diego. Clear golden. Yeasty aroma with grape jam and lots of cardboard oxidation. Sweet flavor, fruity, yeasty, with lots of cardboard. Rather light-bodied. No freshness date, but it seems way too old.

Bottle into pint glass. Pours a cloudy golden colour with a white head. Aroma is bready malt with a slightly citrusy hop character. Taste is bready malt with a little sweetness and slightly tart yeastyness. Good beer.

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