| Mar 16, 2016 | Food / FarmingI’m sick of writing about labeling genetically engineered foods. I’m sick of it because there’s really one thing to say, and I’ve said it before: Americans have a right to know how their food is produced. Period. The fact is that most processed...

| Jun 24, 2015 | Food / FarmingDoes genetically engineering crops — creating seeds with the DNA of other species inserted in them, like a tomato with DNA that includes genes from a fish — violate religious principles? People with a vested interest have tried for years to speak on the Vatican’s...

| Jul 16, 2014 | Food / FarmingCan you have your hypocrisy and eat it, too? I don’t think so. But Cargill Inc. is doing its damndest to invalidate the old admonition that eating your cake today means not having it tomorrow. As a leading producer and user of ingredients that contain...

| Apr 9, 2014 | Food / FarmingA recent Scientific American blog post blamed environmentalists for costing poor, malnourished people an estimated 1,424,000 life years in India alone. Why? Because they presumably kept Golden Rice off the market for over a decade when it could have been helping the...