atukulu

Atukula mixture / Chivda is one of the easiest snack that can be made. This is a traditional Maharastrian dish and takes no longer than 15 min. It’s a kids favorite snack as the Chivda has many fried crunchy nuts in it. Used have them a lot in good olden school going days. Mom learned it for us from our neighbor Maharastrian family who were so warm and sweet. The dish I am showing here today is with the thin poha / nylon atukulu. You can also use the regular poha / atukulu. This can be stored in a air tight container for atleast a month. Ingredients:Read More →