Cranberry Beans with Garam Masala from Shaemus Feely

When Sheamus Feely was the chef at the local's favorite Rutherford Grill in the Napa Valley, it was a rare market day when you didn't see him at the farmers market. The grill wisely serves Rancho Gordo Heirloom Beans on a regular basis but Sheamus also uses my beans for his personal use and came up with this new use for cranberry beans.