Prepare and Use

To make delicious Bisto gravy, just add boiling water to the granules and stir! See make up instructions in the table below. Amount of granules: Weight 75g, Heaped 2 1/2 tbsp; Amount of water 1 Litre, Servings 50ml 21 Amount of granules: Weight 225g, Heaped 8 tbsp; Amount of water 3 Litres, Servings 50ml 64 Amount of granules: Weight 375g, Heaped 13 tbsp; Amount of water 5 Litres, Servings 50ml 107 Amount of granules: Weight Whole Pack, Heaped Whole Pack; Amount of water 25 Litres, Servings 50ml 538 Easy to use! Self dosing - when it's the right thickness, it's the right flavour and colour too. A great base - supports all other flavours, allowing you to tailor your own. No waste - make and use exactly what you need. Bain marie stable Tailor your gravy to complement the dish. Here's a few ideas: Add some fresh sage or thyme for a perfect accompaniment with roast chicken Use in pie fillings, such as chicken and leek