It's safe to say Jim loves him some beer, and he drinks beer every day yet never loses the taste for those delicious foamy suds, but how does he drink beer all the time without getting drunk?

His amazing secret is stupidly simple- he eats active yeast before drinking, one teaspoon per pint of beer he plans to drink that night. To make the yeast more palatable he mixes it in with yogurt, but warns that yeast "will mitigate – not eliminate – but mitigate the effects of alcohol!"

So the next time you don't feel like stumbling home from the pub try this simple trick and you'll be the last person standing!