As I mentioned in my August 24 and 26th, I received some unbelievable fun photos labeled Creative from the Kitchen. The photographer who shared them did not know the photographer who captured these images. So I could not credit. They are too good not to share, so I’ll be sharing a few at a time.

The first set on August 24th was on a creative approach to eggs and then vegetables on the 26th. This one relates to fruits.

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About The Author

Maralyn Dennis Hill, The Epicurean Explorer, is president emeritus of International Food Wine & Travel Writers Association, member of Society of American Travel Writers, and Society of Professional Journalists. She is Executive Editor of Luxe Beat Magazine and contributes to other publications. She also speaks and is a guest on many shows.
The majority of Maralyn’s articles are now geared to the luxury market, spas, corporate retreats, business events, and culinary tourism, from simple to gourmet.
Maralyn’s description of herself: I was born to travel and tell the tale. I’m energized by different cultures in every aspect of their lives, from food, wine, and destination, to how they conduct business. Travel represents a continual geography lesson.