Sign Up for Vermont Wine Promotion in March

January 30, 2018

In the last week of March (24th - 31st), Vermont Fresh Network members will be hosting a series of events across the state to celebrate Vermont wine.

Participation will take a variety of forms. Possibilities include a wine pairing dinner, guided tastings, dinner with a winemaker talking about their process, classes . . . as well as less extravagant promotions, such as featuring Vermont wines more prominently on the menu, having a wine sample flight, adding Vermont wine to cocktails, recommended dessert pairing with ice wine / ice cider, etc. The goal is to get consumers excited about Vermont wine and Vermont restaurants excited about promoting it. Each location will choose whatever promotion best fits with their approach to educating consumers about local products.

We are signing up participating locations through March 1st, 2018.

Participating locations will receive coordinating support and marketing support from VFN - there is no cost to participate for VFN or Vermont Grape & Wine Council members (non members will need to pay a $50 listing fee). Marketing associated with this series:

Featured on DigInVT.com using the new Special Events platform

Featured in the Fresh Feed and in all VFN / DigInVT social media (promoted)

This series is part of the Marketing Vermont Wine in Vermont Restaurants project, funded in part by the Vermont Agency of Agriculture’s Specialty Crop Block Grant Program (SCBGP). The SCBGP funds support industry-facing work connecting winemakers and wine buyers. To find out more visit our website: http://vermontfresh.net/programs/vermont-wine-project/