A Vegan Charcuterie Platter

Trees are bare, days are shorter, and the drizzle has begun. Welcome to November!

Despite the outdoor dampness, we can easily turn up the warmth and cheer inside our homes. A blazing fireplace, flickering candles, soft tunes, and a friend or two for a cozy catch-up – now we’re talking! Add some easy finger foods for noshing, and you’ve got a comfy, soul-satisfying gathering to uplift spirits on a cold, wet evening.

And since November is Vegan Month, why not consider an epic vegan charcuterie platter to share with friends? It’s easy to assemble, provides a variety of flavours and textures, and is a visual treat to behold!