Welcome to the Tortellins Ristorante Italiano Test Website

Tortellinis Ristorante Italiano has a rich history stemming from our rich family history in the hills of beautiful and traditional Italy to our immigration to these United States Of America in the early 1900’s to San Francisco and then onto the Seattle-Tacoma area. Our history includes hundreds of years of farming delicious organic vegetables, to processing and cooking them into gourmet meals!

We welcome you to share your time with us, to experience our Old San Francisco Style Winery Ristorante where you will journey into the flavor of our Chef Giapeto’s cullinary flare! We look forward to meeting your acquaintance (Virtually speaking of course)!

Chef’s Recommended Italian Culinary Delights

Below are just a few of the amazing (and hilarious in this case) culinary delights which he prepares authentically and painstakingly for our upscale customers!

Jelly-o brownie tootsie

Chef Ataturti works like an artist to be sure that each dish is crafted specifically for that pleasing asthetic and unbelievable flavors which our customers deserve to experience!

Our customers describe his food as “Exquisite!”

6,546Amazing Customers Served

12,652Culinary Delights Served

2,456Delicioso Italian Desserts Served

43years experience

Kajetan AtaturtiChef

Learn More About Tortellinis Ristorante Italiano

The Giaspianni Family, owners of Tortellinis have a very long and rich history in Italy and now in these United States of America. From the amazing organic gardens and vineyards, to the fisherman of the bay, learn more about our family by clicking below…

We hope that you will find value in our dream and choose to become part of our extended family!

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