This blog its all about my cooking,
after a long day of work i get home
and start making something and its just soo relaxing.
Im from Arezzo, near Florence
i have 27 years old,
and in Tuscany we love wine and great food,
and with this blog i want to show you
how in your home kitchen you can cook great gourmet food with amazing wine.
Have fun.

martedì 12 marzo 2013

Spaghetti with Pumpkin Flowers and Fresh Stracchino Cheese

So fresh, you will love it. Bring the salted water to boil and add the spaghetti. Clean the pumpkin flowers and chop them finely, leave you a couple of flowers for garnish, add them in a pan with olive oil and a clove of garlic, season salt and pepper, saute for 5-10 minutes.
When the pasta is cooked add it to the pumpkin flowers with a bit of cooking water from the pasta, add the fresh Stracchino Cheese and saute for 2-3 minutes. SERVE and garnish with the Flowers you left aside. ENJOY...