So I've discovered that I can get a stretched out kind of look if I flat iron at 180 degrees Fahrenheit - and a silky smooth look would surely ensue if I actually flat ironed my hair in chunks that are of a decent size (yeah, 2 inches by 2 inches isn't recommended lol)

But I was wondering- is this a no damage way to straighten my hair? Well, you know, I'll still put in my grape seed oil as a heat protectant