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Tuesday, March 24, 2015

We recently had a slew of snow days. Anytime I see the forecast predicting snow, I know this usually means ice in Texas, which means=no school! I go stock up on crafts and baked goods.

I used to hate lemon flavored everything, but acquired the taste about 3 years ago. Now, I can't quit. I saw the recipe for this lemon bread and I put it on my 'snow day to do list.' It was a really dense bread-think, pound cake, but it had a really subtle flavor. The topping gave it a tang, so it was a great mix.

If you are snowed it....or in the mood for lemons, here's a little something to add to the list!