Popular searches

Michelin star chefs trained at Belmond Le Manoir

Raymond Blanc's restaurant Le Manoir aux Quat'Saisons has a habit of producing world-class chefs. Here we look at all thirty that have gone on to Michelin star success of their own, both in the UK and further afield.

Great British Chefs is a team of passionate food lovers dedicated to bringing you the latest food stories, news and reviews.

Le Manoir aux Quat'Saisons has been a remarkable training ground for some of the top chefs in this country, and indeed, in the world. Many of the chefs that have graduated through the ranks of training under the watchful eye of Raymond Blanc and Head Chef Gary Jones have gone on to achieve Michelin star success around the world, and all recognise this institute as a culinary finishing school.

We also spoke to Gary Jones and young commis chef Theo Selby about their experiences at Le Manoir, which you can read in the full interview here.