2017 EUROPE DAY reception has enjoyed a massive participation and the launch of new partnerships for European Council on Tourism and Trade with DALI HAUTE PARFUMERIE.

Building on a successful cooperation on last year’s Europe Day, the European Tourism Academy supported the EUROPEAN COUNCIL ON TOURISM AND TRADE(ECTT) to organize the Europe Day on Tuesday , 9 May 2017.

The reception was attended by over 1000 people from including prominent guests such as government representatives, diplomatic corps in Bucharest, business leaders, academia, and the media.

The celebration started with the Europe anthem “Ode to Joy”. H.E. Professor Dr. Anton Caragea , the Head of ECTT/ Ambassador welcomed the attendees with a brief speech followed by European Tourism Academy Director , Academician Mircea Constantinescu.

The ceremony was officially opened with the traditional cake-cutting by President Professor Dr. Anton Caragea together with Academician Mircea Constantinescu, and High Commissioner for Tourism, Mr. Mark Doda as well as all ECTT accredited ambassadors in Bucharest.

​EUROPEAN COUNCIL ON TOURISM AND TRADE (ECTT ) and European Tourism Academy , in cooperation with its partners would like to thank all the sponsors and European embassies by giving a great contribution to make Europe Day Reception as a memorable celebration of Europe and ECTT accomplishments.

On the fringes of the celebrations and reception was launched the BEST OF EUROPE/BEST OF THE WORLD program promoting the best products and lifestyle goods from across Europe and the world.

The first company to be enrolled in the product promotion and universal recognition of value was COFINLUXE and DALI HAUTE PERFUMERIE, the creator of WORLD FAVORITE PERFUME for 2017.

Others followed suit like: wine and champagne and sparkling wine producers registered in the fallowing days (European Diplomatic Wine`s partners like HOUSE OF PANCIU who unveiled for you the best European sparkling wines and HOUSE OF WINES COTNARI).

The European Council on Tourism and Trade had hosted the formal reception at European Tourism Academy Headquarters on May 9 from 6:30pm to 10:30pm.​Invitees lists included ministers, members of Parliament, justices, senior officials, members of the diplomatic crop, representatives of international and regional organizations and of the civil society, media, development partners and representatives of the private sector.​

GOODWINE 2017 has presented a perfect occasion for wine lovers to meet the best of what Romanian and European wine industry has to offer.

On the second day of the International Wine Fair, the diplomats from Institute of International Relations and Economic Cooperation, representing countries well branded as wine importers, had made a stop over to the diplomatic partner stand: DOMENIILE PANCIU, the creator of Romanian flagship wines: DIPLOMATIC WINE.

On the spot, the foreign dignitaries were greeted not only with good wine but also with sparkling wine that open the appetite for discussions and made the guest inquire more about the legendary land of Vrancea, a Romanian Champagne look a like.

PANCIU DOMAINS (DOMENIILE PANCIU) is the new name under which the Vrancea winemaker`s from CASA PANCIU (HOUSE OF PANCIU) has decided to conquer the world with the new phenomenon of sparkling wines.

The new names highlighted on the international sparkling wines market are: Blanc de Blancs and Cuvée Prestige, both commercialized on limited editions, available only on HORECA and specialized wine stores.

The diplomats on the venue requested an opening of the tasting with the famous Cuvée Prestige and Mr. Eugen Odainii, the PANCIU DOMAINS representative acknowledge the request and started a detailed presentation of the new and enticing sparkling wine.

To achieve a perfect balanced and special sparkling wine: Domeniile Panciu Cuvée Prestige, the winemaker`s blended in the perfect XVII century tradition of Dom Perignon wines from Chardonnay, Pinot Noir and for a touch of modernity added some Fetească Regală (Royal Girl).

The sparkling wine is fully complying with the world known classic recipe of Dom Perignon, the friar who invented the perfect fizzy wine.The magnificent beverage is the result of bottled secondary fermentation coupled with special cave maturation during 18 months and disgorging „à la volée” (without bottle refrigeration) that is fully preserving the exceptional flavor and created a sparkling wine of amazing quality and benefiting the uniqueness of Panciu area terroir.

The colour is yellowish and with pastry flavoure that is transforming slowly in a after-taste of honey and dried fruits.

The specialized tasters are describing the palate as profound and rich with aromas of dried apricot, roasted nuts and a pinch of tropical fruits that evolves in a after-taste long-lasting and reinvigorating that is making us day dreaming on fines french pastry.

​The second beverage on the tasting list, a result of the legendary Vrancioaia son`s ability, was Blanc de Blancs (the french for: White of Whites).

Here also, the spokesperson for DOMENIILE PANCIU has quite some stories to tell with good measure to do so as Blanc de Blancs is considered the most refined of all the sparkling wines ever created with classic methods.

On the account of the specificity of the land (terroir) of Panciu vineyard, the wine used to make the sparkling wine has developed unique capabilities unmatched in the world, specific to the high acidity lands.

The bottle fermentation and ageing process, in special conditions for a period of over 18 months, are bringing to the glasses a special aromatic sparkling wine, full of palates ranging from of lily of the valley, white flower fields and lime, all surrounded in discrete mineral aroma and flavour of freshly baked bread out of the oven.

The specialized tasters are describing the taste as fresh and balanced with a mixed of green apples, asian pear, roasted nuts and pomelo.

The Royal Vineyard of DOMENIILE PANCIU by HOUSE OF PANCIU are heading towards a bright future and the new creations outlined for 2017: Blanc de Blancs and Cuvée Prestige are entering in the highest luxury category of sparkling wines.

This by tacking into account factors like: aroma, classic methods used in creating them, incomparable craftmanship of Panciu winemaker`s and incredible aroma of the wines used.

Concluding the tasting session, the diplomats present on the venue stated in one voice that: sparkling and still wines of DOMENIILE PANCIU (PANCIU DOMAINS) are an illustration of all that is best in Romanian winemaking, on equal footing with once famous French sparkling wines.The Panciu sparkling wines are writing the new history of European sparkling wine was the conviction expressed by Professor Dr.Anton Caragea after the presentation of the 2017 new additions of PANCIU DOMAINS sparkling wines collection.

EJTT special correspondent to Washington reports on the events preparing the taking over of the new Trump administration and mostly tries to see what will spell for the future of tourism industry.

The new United States President Donald John Trump is taking office and in his inaugural address he promised a bright future for US tourism: placing the country on World Best Tourism Destination list, making historical cities on Eastern Coast of United States to be recognized as World Capital of Culture, all are on the to do list of the new administration drafted by the new President on his first day in office, writes European Journal of Tourism Washington correspondent.

Donald J. Trump promises that he will put his managerial skills in the benefit of world tourism.

The analysis result sounds cautious: new immigration procedures that make the customs and border process harder, the scrutiny of particular groups of people); and the perception of how welcoming and safe (or not) the United States is are growing to weigh heavily on the future of US tourism.

Others cited in the article are right a way tenebrous: attendees at the World Travel Market London conference were coming up and “offering condolences.”( Gary Leff).

The list of worries on tourism faith under Donald Trump is long and wide, spanning from: banning of minority groups, hostile policies towards Middle Eastern travellers, Cuban policy, US dollar strength in ratings, air fares tariffs, immigration policies and what role the Trump hotels will have in the great scheme of things.

Tourism is all about optimism and confidence and the new US President Donald Trump Jr. vaunted in his inaugural address that: we will make US great for all who comes to visit it, make it a World Best Tourist Destination country!

The 2016 International Travel Fair get the cutting ribbon ceremony in the presence of President, Ambassadors and MPs.

​The official visit of ECTT President Dr. Anton Caragea, marking the opening of Autumn 2016-International Tourism Fair at the ROMEXPO Hall, in Bucharest, has taken place.

President Professor Dr. Anton Caragea, Academician Mircea Constantinescu and their retinue had visited the tourism market, cut the ribbon given the offficial start of the activities and presented from the pulpit the main characteristics of the 2017 year in tourism.

The 18 November official tour of the exhibition had taken place under The High Patronage of President of European Council on Tourism and Trade.

On this occasion Professor Dr. Anton Caragea-President of European Council on Tourism and Trade has made the official tour of honour for all the pavilions that promoted outbound and inbound tourism, accompanied by a delegation of members of European Parliaments and the usual retinue of governmental officials.

The Bucharest-International Tourism Fair has garnered the most important tourism companies that outlined special offers for the lovers of cultural tourism, medical tourism and wellness, rural and business related tourism but also presented offers for aficionados of cruises, exotic destinations and adventure tourism.

Professor Dr. Anton Caragea had toured the areas dedicated to the promotion of wine tourism and stressed his office support for wine discovery based tourism programs, that are allowing visitors to familiarized themselves with Europe`s natural beauties but also to taste the incredible European wines.

On the pavilions acknowledged by Professor Dr. Anton Caragea, ECTT President and Global Ambassador for Tourism we can count the COTNARI stand that promoted not only the perfection of Cotnari Wines but also Cotnari region as the heartland of Moldova`s tourism.​President Dr. Anton Caragea also visited the pavilions of Socialist Republic of Viet Nam, Hungary, Bulgaria and delivered a speech on Movenpick stand on the opportunities offered by Middle Eastern tourism.

Professor Dr. Anton Caragea visited the Photographic Exhibition ans encouraged the artists present and was received as distinguished guest by the representatives of the transport companies like Air Berlin, Blue Air and made a special stop over to the National Air Transport Company TAROM, where European Council President took his time and attended a photo session with the employees of the national air company.

International Tourism Fair 2016 was a pleasant opportunity to meet the representatives of the tourism and air transport companies and to discuss new methods to improve tourism at world level and more than everything provided us with a rostrum of discussions for the future elections on WORLD BEST TOURISM DESTINATION FOR 2017 and WORLD CAPITAL OF CULTURE AND TOURISM IN 2017 stated European Council on Tourism and Trade President Professor Dr. Anton Caragea in the concluding remarks of his visit.

EUROPEAN JOURNAL OF TOURISM AND TRADE

European Journal of Tourism and Trade is a regular publication of European Council on Tourism and Trade destined to disseminate information`s about World Best Tourist destinations, European tourism statistic, evolution`s, laws, regulations and main event`s.