How to make:

SHAKE all ingredients with ice and strain into chilled glass.

Garnish:

Lemon zest & dried lavender

Comment:

“This cocktail was inspired by the scents and flavors of ‘Garrigue’ - the French name given to the landscape and vegetation growing around the Mediterranean Sea where Don Facundo Bacardí Masso spent his earliest years.

“The cocktail is a celebration of the Bacardí family's origin and their relentless desire to succeed. I was inspired by their incredible story; just like the ‘Garrigue’, no matter what life threw at them they managed not just to survive, but to thrive.”