Sunday dinner is my favorite meal to cook, each week! I honor my heritage by cooking for family and friends.......And now, this is our retirement journey, traveling and enjoying deliciously creative, organic whole foods. Cook for those you love, then go out and see the world!

One Pot Two Step Pantry Pasta with Ground Beef

Welcome to Our Sunday Café, we are pleased you stopped by for a visit. Today we are offering another delicious recipe from our kitchen. We hope you enjoy it as much as we did…

I was just thinking that I am the last cook standing to make this one-pot pasta dish. And honestly, the reason it took me so long is that I thought it would be boring.

But of course the very fact you are reading these words, it is safe to say, this is anything but boring. It is delicious, and the basic recipe begs to be played around with.

You can vary the amount of pasta used based upon your appetite or preference, As I said this most basic of recipes is so easy to modify. This dish is not heavy on tomato so if you have someone at your table who does not care for a lot of tomato flavor, this will be a favorite of theirs.

One Pot Two Step Pantry Pasta with Ground Beef.

One Pot Two Step Pantry Pasta with Ground Beef
adapted from: countless other dishes from great cooks everywhere!

Cover and cook for 10 minutes, remove lid simmer, cook an additional 5 minutes or until pasta is done to your liking, stirring once or twice.

If you have some fresh spinach in your fridge, feel free to add a couple handfuls to the pasta, stir well and let sit while you set the table and quick as can be, dinner is done!

Offer parmesan cheese at the table.

Serves 4 - 6.

Enjoy!

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