1) Mix all the ingredients into mixing bowl except water and butter. Slow down mixer speed and pour in water slowly, beat for 1 minute.

2) Change mixer speed to medium, beat till it forms a dough.

3) Add in butter, beat till it forms a smooth and elastic dough.

4) Add in dried mixes fruits at slow speed till well mixed.

5) Cover dough with a damp cloth, rest for 40 minutes.

6) Divide the dough into 6 equal portions. Roll into small balls. Cover with a damp cloth and rest for 5 - 10 minutes. Shape the dough into the desired patterns and let them to proof for another 40 minutes.

My Handicrafts

Calendar and Clock

About Me

I am a happy housewife who loves to cook and bake. I cook mostly to feed my 3 grown-up monster children. I created this blog to record all my cookings and baking adventures and also to share my tested recipes with you. The most important thing is that I want to pass down the recipes to my children as a form of memento so that they know these are the recipes from the their mother and can then pass down to future generations.
ENJOY!