Food fads come and go. Some are good -- hello, Cronut! Some are everlasting -- bacon on everything! And some are just WTF -- flavored infused foams? Why, Ferran Adria, why? The latest craze sweeping across the country falls squarely into the last category. Yes, I mean “bone broth.”

New GELINAZ Lineup Is All Octopus, All The Time

Tearing themselves away from the avant-garde for a moment, the GELINAZ art/chef rock band collective is now selling tickets to their next event, an exploration and deconstruction of a certain octopus dish by groundbreaking Peruvian chef Gastón Acurio.

While we’re all very sad that we can’t fly to Lima to experience this loveliness (much less fork over the $750 to attend the darn thing), look at this lineup for “Pulpo Fiction” (HA), tweeted by GELINAZ, and get jealous-naz:

We’re also fans of all the Hemingway-esque chefs appearing (Alex Atala and Magnus Nilsson in particular), which makes us think that this event is less about octopi and more about kraken wrestling.

These chefs will release the krakens next Monday in Lima, and rich people can buy their tickets here.