Hello. Everytime I drink a Zinfandel or a Rose wine I get violently ill even if I only have a few sips. Does anyone have any ideas of why this happens? I drink Chardonnay and Cabernets, Burgundys with no problem whatsoever so I don't think it could be sulfites. Of course I won't drink the zins ever again but I am curious as to what would cause such a terrible reaction.