Consumer Info

George Washington Carver knew a thing or two when he discovered the many
uses for . . . the peanut. Consumers today only have to know one thing.
Peanuts are good and they're good for you. Try peanuts today in a stir-fry
or one your favorite vegetables. Peanut butter makes a great dip for fruits
or try spreading it on bread, bagels or muffins. Peanuts and peanut butter
are packed with protein. In fact studies have determined that peanuts
and peanut butter contain a wide variety of nutrients that will keep you
healthy and fit!

PeanutAllergyFacts.org - New website answers peanut allergy questions

As the school year gets underway, many districts face challenges in how to best manage peanut and other food allergies in a school setting. While more than 98 percent of children in America can safely enjoy peanuts and peanut-containing foods, according to the National Institute of Allergy and Infectious Diseases, managing food allergies — particularly in schools — can often be an emotional and contentious issue. That’s why the Georgia Peanut Commission, which represents all peanut farmers in Georgia, is pleased to announce the launch of PeanutAllergyFacts.org, a new website for schools, parents, food service executives and manufacturers. Read more . . .

Atlanta Plugged In

The Georgia Peanut Commission will be appearing on CBS46's Atlanta Plugged In show throughout the spring. So, be sure to tune in to learn about new peanut recipes.

From Nutty Jalapeño-Chicken Stuffed Peppers in the Southwest to PB and Chocolate Bars in the Northeast, our nation is filled with diverse, delicious peanut butter-packed dishes that reflect regional palates. To find the best hometown recipes, Southern Peanut Growers conducted its first “PB My Way” regional recipe contest and announced the winners recently. View the winners