T - Red wine (soft Cabernet) character is the first flavor with some tannin, grape, light cherry, and some oak. It has a mild sour, vinegar character but is more crisp and tart rather than just sour but there is some sweetness. Much more complex than I had assumed but thin and more refreshing than a flavorful beer.

M - Light mouth-feel with moderate carbonation. The sourness and the low ABV make this beer more of a pairing beer than a drinking beer.

Overall, a decent beer and probably a perfect example of the style but not a style that I prefer. It really just reminds me of a cheap Cabernet wine with low alcohol and low body with some sourness. I would much rather have a DIPA or RIS but for a warm summer day with a sharp cheese I could see this beer winning out over a stout. I think this would be a good one to try if you are curious about sours since it isn't too sour but pretty complex.