Make a big difference in what we eat

Why we exist

2 in 3 adults are overweight or obese, meanwhile 40% of the food
produced in North America is wasted. The food system clearly
produces enough food for everyone, but there is a big disconnect
between supply and demand. In the highly fragmented and offline world
of food today, it's difficult to predict consumer demand while fresh
ingredients perish. Compounded by the obscurity of hundreds of food
options and one-size-fits-all nutrition labeling, it is too easy to
eat what is fast but not always good for us.

We are on a mission to provide access to high-quality meals to everyone
while reducing the cost and time required.
This gives us the unique opportunity to rethink how
ready-to-eat meals are created, not just delivered. It also presents
many interesting challenges in an effort to reduce labor, waste,
inefficiencies, and build a food-chain from farm to fork in a digital world.

Food is fundamental to our daily lives. A great meal not only
satisfies our hunger, but it brings us joy, closer to our friends
and family, and closer to the natural world that feeds us.

For the love of our people, food chain, and planet.

Our values

We work hard, but smart towards our mission as a team. We think
from first principles, act with purpose, build trust, craft products,
and keep pushing the bar higher.