Ice Cube Mold THE ROCK

Your drink will love THE ROCK ice cubes! The large size of the cubes allows the ice to melt slower. This means that your drink will stay cooler longer, without diluting it. This premium ice cube mold is the perfect companion for your private bar sessions.

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Your drink will love THE ROCK ice cubes! The large size of the cubes allows the ice to melt slower. This means that your drink will stay cooler longer, without diluting it. Optimal handling and safety is guaranteed thanks to flexible, dishwasher-safe, food-grade, BPA-free silicon. And the cubes are very easy to remove because of the flexible material. Furthermore, the design of every mold is unique. The swirl design is a result of a three-colored production process, therefore each ice-mold is a veritable masterpiece! We are sure, whenever you will use this mold, you and your friends will be fascinated by the awesomeness of this product. It is the perfect accessory for every bartender!

> Size of the Mold: 16,5 x 11,5 x 5,1 cm / 6.5 x 4.52 x 2 inches

> Size of the Cube: 5,0 x 5,0 cm / 1.97 x 1.97 inches

How to make crystal-clear ice cubes:

Making crystal-clear ice cubes is super easy and you will be surprised about the difference. The secret is not to use regular tap water. Because one of the things, that causes the cloudiness of the ice, is dust and extra minerals in the water. Therefore you have to use distilled water, which you can get in any grocery store. In case you are aware of any rumors, it is a myth that distilled water is dangerous for your health. You will not have any problems drinking it, you will only have problems with an intravenous drip of distilled water, but we are bartenders not patients ;-). If you want to get even clearer ice, then you should boil the distilled water twice before filling it into the mold. Boiling removes air bubbles from the liquid, allowing the water molecules to stick together even harder in the freezer. After boiling the first time, allow the water to cool. Then boil again. Keep the cooling water covered to prevent any dust from collecting on the surface. Make sure that you have let the water cool a bit before pouring it in the tray so that it does not melt the mold. Now cover the mold with plastic wrap to keep out particles while freezing. If you follow all the instructions you will get crystal-clear ice cubes. And if you want to have even clearer cubes, check out the procedure shown in the following video. Then you can proudly call yourself an "Ice-Nerd" :-)