Garlic Shrimp in Coconut Milk, Tomatoes and Cilantro

Garlic Shrimp in Coconut Milk, Tomatoes and Cilantro is a fast stew cooked in a light-weight, tomato coconut broth with a touch of lime and cilantro. Easy sufficient to make for a weekday dinner but subtle sufficient to serve to firm. Serve with just a little brown basmati rice to absorb the scrumptious broth.

Garlic Shrimp in Coconut Milk, Tomatoes and Cilantro

A fast shrimp stew cooked in a tomato coconut broth with a touch of lime and cilantro. Easy sufficient to make for a weekday dinner but subtle sufficient to serve to firm. Serve with just a little brown basmati rice to absorb the broth.