Once it opens for business at 1559 Roxbury Rd., at 4:30 p.m. on Fridays, there is a constant
stream of people lined up around the building until about 7 p.m. Organizers prepare to serve about
700 meals each week.

The fish fry started in 1991 as a way to bring people into the church and raise extra funds.

Dick Miller, one of the co-founders, still works in the kitchen and enjoys the camaraderie.

“It has been a wonderful opportunity for the parish to work a little bit closer together,”
Miller said.

They have been cooking the same recipe for years, and they always use fresh fish. The fish
dinner is served with sides, beverages and dessert for $9 per person.