Darjeeling
has spectacular views of the snow-capped Himalayan peaks and nestled
in this mighty region is an estate that has been enchanting tea lovers
for years, Margaret's Hope. How did this estate
get its intriguing name? In the 1930's, the garden was owned by Mr.
Bagdon, who, with his two daughters, sailed from England to India
to visit the garden. The younger daughter, Margaret, fell in love
with the estate and hoped some day she
could return. But during the re turn trip to England, Margaret took
ill and died. In her memory, her father changed the garden's name
to Margaret's Hope.

This
second flush "champagne of teas" has a superb fragrance,
very complex bouquet and classic muscatel characteristics.
The liquor is golden in colour with a pronounced rounded
character. Enjoy this tea daily.

To Prepare
Margaret's
Hope (2nd Flush) is best when brewed with
spring water at a temperature of 210° for 3 to 4 minutes. Use
one teaspoon for every 8 ounces. Enjoy this tea through 2 infusions.

Tea Lovers Also RecommendIf you enjoy the classic Darjeeling from Margaret's Hope
Estate, you might also enjoy the
Castleton Darjeeling or a blend of Darjeeling and Assam with
Hampton
Court.