Puran poli is a classical Marathi dish. It is a dessert served during important festivals such as Holi, Padwa in Maharashtra. The stuffing is known as pooran and the outer cover is known as poli. Ingredients: Chana dal – 1 cup Jaggery (Gur) – 1 cup Green cardamom powder (chhoti elaichi) – 1/2 tsp Maida