2017 was arguably the Year of the Instant Pot, especially for vegans. Effortless rice, beans, slow-cooked meals? Who wouldn’t want one? And even though the Air Fryer made its rounds in my personal circle of vegan friends before the Instant Pot overshadowed it, I...

Vegan cheese really freaks non-vegans out. It’s a phenomenon that has always cracked me up a little bit. “But, what is it made from?” they ask, faces shriveled with disgust. Uh, it’s not made from a cow’s lactation? It’s made from...

I was an ethical vegan before I became interested in the health benefits of a plant-based diet, so the first time I ever heard of The China Study was in Forks Over Knives. Long story short, it’s a fascinating study of how diet affects health. People from...

Before we get started, I need you to know that I already know the following two things: This recipe is adapted from Taste of Lizzy T’s recipe. You may have seen her video of this recipe making its rounds on Facebook. So did I. Which is why I decided to veganize...

I bet you never in a million years expected to see the words “raw vegan” on this site. Bake and Destroy – a celebration of refined sugars and white flour. Have I gone health vegan on you? Are overflowing mason jar smoothies just around the corner?...