I wanted to include some of our favorite (and yours too) recipes from this past year. Because of the nature of food blogging and cookbook writing, I’m always experimenting and trying new cooking methods, messing with ingredients in some of our favorite meals, and coming up with new family favorites. I rarely make the same thing twice, with the exception of spaghetti and tacos…the kids’ faves…and it was so fun to look back and remember all the amazing different meals we’ve been able to enjoy!

We also have made the spinach meatballs and loved them. Your simple white sause has been a life saver for some meals. We had it a few weeks ago with chicken and broc. and made it into alfrado sauce. Not a big fan of the shipwreck, sorry. so many wonderful ideas! Thank you.