alright, i'm giving the blog-as-i-go thing a try for a few days- i have a ton of pics, but some of them are in my phone, and some in my camera. and guess who left their camera usb adapter at home? i always forget one thing when i travel, and well, this time it's that darn cord. SO, instead of waiting until i get home and doing one big post like i normally do, i'm bloggin' what i got so far minus a few camera pics. Chiso's taking a nap and i'm bored.

Chiso was NOT feeling his first plane ride. i'm hoping and praying the return flight is a million times better. our plane touched down around midnight, and after getting our luggage, renting a car, etc., we finally made it to our hotel, tired & hoongry.

Matt & Sonny had an after-the-club breakfast in the hotel cafe,

and they brought mine up to the room since Chiso needed to be put down for bed immediately. i had whole wheat toast, egg whites, hash browns, and the saltiest piece of ham on earth :shock:

energized after some much needed rest, we were ready to get into something the next day. while Sonny attended meetings, waited in super long lines (he's somewhere under that water slide)

does media interviews, take pics and all that jazz,

Chiso, uncle Thew,

and i,

hit the strip!

i justified our Whole Foods trip by scoping out the room service menu for kicks like i always do and ummmmm..... half a grapefruit for 3.75? only in vegas.

we saw the famous welcome to las Vegas sign, the m&m store, the underground forum shoppes in Caesars Palace, fashion show mall... the usual, lol! we also stopped at The Bellagio to catch the water show and have dessert.

Chi watched and sat still like a big boy for the entire performance. he deserved a standing ovation from Mommy!

or some sugar-free strawberry gelato, that works too.

Matt got a 3 layer mini cheesecake that was so creamy.

and fancy.

oh just eat it already.

after more walking, we headed back to the hotel for dinner @ The Grotto.

no idea what kinda bread this was but it was so moist and chewy on the inside, and crunchy on the outside.

Matt ordered a shrimp pasta with asparagus and tomatoes in a cream sauce dish covered with cheeeeese,

and i got the seared ahi tuna with grilled red potatoes, asparagus, french green beans, red & yellow tomatoes, and a boiled egg. the host hotel restaurants have special menus just for fitness america weekend, and i ordered from that since i knew it would be super clean and healthy. even still, most restaurants will accommodate your requests (omit oil, butter, dressing on the side, etc.) if you just ASK!

aaand i ended the day with a bed time snack that Sonny can't have yet-

sweet, all natural, Indiana kettle corn! i grabbed a bag from WF earlier cause i knew we'd get the munchies later and ordering room service is out of the question.

Fit Foodie Le

fit foodie le is committed to living a healthy lifestyle and showing you how to do the same. see just how great your body is designed to feel through physical activity and eating well. we are obsessed with dairy-free recipes and taking care of yourself, inside and out.