RWA

RAISING THE STANDARD.

Raised Without Antibiotics

From the first smile to the last drizzle of sauce, we strive to deliver the best. That’s why we serve turkey, salami, ham and luncheon meats raised without antibiotics. Because the way we see it, a sub shouldn’t just taste good – you should feel good about eating it too. It’s just another part of our commitment to serving you quality, honest food every day.

CHIPOTLE TURKEY BACON WRAP

ASSORTED SUB

The one and only flavour-packed classic, made with all RWA meats you can feel good about. Salami, black forest ham, luncheon meat, cheese, shredded lettuce, tomatoes and our signature ’68 Sub Sauce. It’s our most popular sub for a reason.Sm 390 Cals | Lrg 780 Cals

MR.SUB offers products containing peanuts, tree nuts*, milk, eggs, soy, wheat, gluten**, fish, shellfish, mustard, sulphites and other allergens. Our food products may also contain traces of allergens from a manufacturing facility or from preparation on site. While we take steps to minimize the risk of cross contamination, we cannot guarantee the total absence of any allergen or that any of our products are safe to consume for people with allergies to such.
If you think you may be allergic to any ingredient contained in any of our products, please consult your physician prior to consuming.
*tree nuts includes: almonds, Brazil nuts, cashews, hazelnuts, macadamia nuts, pecans, pine nuts, pistachios or walnuts **gluten includes: gluten protein from barley, oats, rye, triticale wheat (all species, including spelt and kamut) or any modified gluten protein and prolamins.
For a complete Nutritional Listing of our entire menu please download our Nutrition / Allergen Guide. If you don’t find what you’re looking for, please speak to someone in restaurant.

We’re inspired by your choice to dine with us, and committed to serving you quality, honest food every day. That’s why we use turkey, salami, ham and luncheon meats raised without antibiotics in our most popular subs.

We’re inspired by your choice to dine with us, and committed to serving you quality, honest food every day. That’s why we serve turkey, salami, ham and luncheon meat raised without antibiotics in our most popular subs.