Greek Culinaria contains information about the food
and culture of Greece, including a brief history of the
country, traditions, a history of Greek food and common
dishes, Greek food terms, appetizers (Mezedes), Greek
wine and ouzo, cheese, Greek olives and olive oil, herbs and
spices, Phyllo, Greek recipes, words and phrases, and
resources for further study.

Greek Culinaria
is available in
Kindle,
Kobo and
Nook editions, and as a
PDF (Adobe Acrobat) download.

Greek Culinaria

DID YOU KNOW? The word "Culinaria" is defined as
"cuisine." Based in the Italian language.