After a small amount of confusion last week about which Roasts we were doing (Chicken last week not Pork) this week’s Sunday Roast options are as follows: Roast Topside of Scotch Beef served with Yorkshire Pudding and Horseradish Sauce English Free Range Roast Pork served with Sage & Onion Stuffing, Apple Sauce and Crackling! Vegetarian Nut Cutlet, Vegetarian […]

Some of our home grown vegetables will be served with this weekend’s Sunday Roast. You can choose from the following Roasts: This Sunday’s roasts are as follows: Roast Topside of Beef served with Yorkshire Pudding and Horseradish Sauce Roast English Lamb served with Mint Sauce Vegetarian Nut Cutlet, Vegetarian Sausages, Stuffing & Yorkshire Pudding All […]

This week’s Sunday Roast options are as follows: Roast Topside of British Beef served with Yorkshire Pudding and Horseradish Sauce Roast Gammon glazed with Rosemary and Marmalade Vegetarian Nut Cutlet, Vegetarian Sausages, Yorkshire Pudding and Stuffing All our roasts are served with crisp and fluffy Roast Potatoes, Honey Roast Parsnips, a selection of vegetables and […]