At FreshPoint, we’re all about People. Passion. Produce! FreshPoint is North America’s largest exclusively owned produce distributor. We purchase unique and seasonal products that support local farms and growers. But we’re much more than just produce. As a Sysco owned company, we provide the benefits and resources of a fortune 100 enterprise with a real family feel.

Opportunity is knocking! At FreshPoint we understand that building a great company is just like creating a great meal - you must have all the right ingredients. For us, those ingredients are the cultures, backgrounds, ideas, and experiences behind our diverse workforce that embodies FreshPoint. FreshPoint is a leader in selling, marketing and distributing produce, dairy and other food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from the home.​

Are you passionate?

If so, apply now for your fresh start with FreshPoint

Position Summary

Assure that produce of the highest quality is made ready and available for the day’s runs at an acceptable productivity level. Production room processes all types of produce.

Educational Requirements:

High School Diploma or G.E.D.

Experience Required:

Proven ability to work independently

Ability to perform work assignments at an acceptable productivity level.

Food Production experience with Produce - preferred 1 year at a minimum

Produce Experience

Specific Responsibilities:

Responsible for the quality of finished product

Responsible for adhering to all Food Safety

Responsible for adhering to ALL company policies and procedures

Responsible for adhering to sanitation and safety procedures.

Responsible for adhering toproper handling of all produce according to SQF standards

Responsible for the cleaning of your work area and any other area assigned to you by your production Supervisor/Manager.

Responsible for meeting minimum pacing standards as assigned by Production Manager

Perform other duties as requested by management

Physical Requirements:

Must be able to work in a cold, wet environment (approximately 34 degrees) for long periods of time.

Must be able to lift 25lbs – 60lbs of boxes of produce

Must be able to stand for long periods of time

Must be able to stoop and bend frequently

Must be able to use best practices for respective motion throughout the day

Must be able to work with sharp instruments such as knives, peelers, hand cutters, for long periods of time.

Must have open availability

Be available to work weekends/overtime (12 hr. shifts).

Dependable transportation

Applicants must be currently authorized to work in the United States.

Freshpoint is proud to be an Equal Opportunity and Affirmative Action employer, and considers qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.

This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.