The elements of fire come to life in the cuisine and atmosphere throughout the five Bonfire Restaurant locations in the metro area. Wood fire cooking allows us to present dishes in a traditional way, full of bold flavors. The atmosphere is warm, casual, cozy and ideal for gatherings of any size. The menu features hickory grilled steaks, wood-fired pizzas, artisan flatbreads and rotisserie meats; all encompassing the distinct soul warming flavor that can only be achieved through cooking with fire.