Roast in hot skillet from both sides using ghee. Repeat the process with remaining dough.

Notes.
Zucchini can be replaced by Bottle guard (dudhi).

Amount of wheat flour depends on moisture of Zucchini.
Oil can be used in roasting process.
Don't let the dough rest, it will be sticky.
Use dry wheat flour to roll thepla.
Serve with dry potato curry (sambharo), yogurt.