Grain Free Spiced Pumpkin and Apple Bread

As hard as I've tried, I just cannot stay away from the pumpkin baked goods. There is a reason why everyone is so excited about them!! They are JUST. TOO. GOOD. This bread included. I made this with almond flour so it it completely grain free and is super low sugar because I only used 1 tablespoon of maple syrup to sweeten the entire loaf. You may have seen my dad call it, "holiday delicious," on my instagram and I have to agree. This thing would be a hit at any halloween/thanksgiving/homecoming/otherwise named fall event.

Ingredients:

1/2 cup shredded apple

1 cup pumpkin puree

2 eggs

1 tsp vanilla

1/4 cup melted and cooled coconut oil

1 tbsp maple syrup

2 tsp pumpkin pie spice

1/4 tsp sea salt

1 tsp baking powder

1/4 tsp lemon zest

1.5 cups almond flour

1/4 cup pumpkin seeds

Directions:

Preheat oven to 375F

Peel an apple and shred on a cheese grater on the medium size. Shred the apple until there is 1/2 cup of shredded apple.