I like to make different soups out of things I have left in the ref & freezer. Things are to expensive to waste now a days.Soups are so easy to make that anyone can do it.This is the highest Calorie soup I have ever madeSubmitted by: OUTDOORGIRL73

The vegetables for this soup are finely diced so that they will cook quickly, but the 1/4-inch dimension specified should not send you scrambling for a ruler; it' merely an indication that the dice should be small. If your family is iffy about cabbage, leave it out and add one more potato, tow more carrots, several more scallions (to taste) and two stalks of diced celery.Submitted by: EEDAVISJR