WATERCOOLER

A business meal may seem like a good idea, but it can be a minefield if you don't watch your manners, advises the Institute of Management Consultants. In its newsletter IMC Times, the institute notes that a business meal isn't about eating - "it's about business!" The IMC reminds business people to treat servers with respect, and to expect to pay the bill. Two other bits of advice: Learn how to hold and use your utensils, and chew with your mouth closed.

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Getting a news item in Business Roundup is as easy as letting us know about it. We'll send you a form to fill out with news about your business. There's no charge. To request a form, contact section editor Jeff Brody at: Address: ... [Read More...]

Getting a news item in Business Roundup is as easy as letting us know about it. We'll send you a form to fill out with news about your business. There's no charge. To request a form, contact section editor Lloyd Pritchett at: Address: ... [Read More...]

Creating a business identity Part 1: Whether you are a business owner or a professional employed by a corporation, your ability to clearly "position" yourself is important. A "position" is how you are perceived; a "positioning statement" is how you want to be perceived. ... [Read More...]

Small-business experts Paul and Sarah Edwards will speak Oct. 4 at the Admiral Theatre. The Edwards, authors of "Working from Home," will talk about "Changing directions without losing your way: repositioning and growing your business during a tidal wave of change." Dinner begins at 6 ... [Read More...]

The Edward Jones investment firm is sponsoring "Funded to Win: Creative Ways to Finance Your Small Business," at 4:15 p.m. Monday. The program, aimed at female business owners, will include discussions of start-up financing, traditional business financing and venture capital. There is no ... [Read More...]