The month of December is has few but worthy gastronomy themed supperclubs that will excite lovers of African cuisine and African Londoners alike; Senegalese , Sierra Leoneon and of course Nigerian dominate our December Edition of Food Joint Entries.

Chef: London-based Victor Okunowo

A big shout to Victor Okunowo and his opening ‘Eight Course Menu’ Lounge last month! What a year is has been for him and Tokunbo (of Tokunbo’s Kitchen) and Good Friend and Chef Khadim (of Little Baobab); looking forward to see what 2018 has in store for them and others. Christmas Specials, Live Music Nights and Networking are some of the key theme nights you’ll find on our Supperclub entry of the year below; enjoy!

The Returnees London is the No 1 networking platform for people moving back to Nigeria. Returnees London is back again for our final event of the year! Following our great networking night in September, we are looking forward to seeing old and new faces this December, Friday 8th for some Christmas cheer.

Join ReturneesNG for our Christmas Dinner for some amazing food at Enish Nigerian Retaurant and Grill. Enish won Restauranteur of the Year Award at the 2017 African Pride Awards, so you know you are in for a real treat. Their food is delicious and their Chapman Slushies are not to be missed!

My African Hob would like to invite you to an evening of delicious and mouth-watering Sierra Leonean cuisine, where you can sample some of our family favourites. Expect a warm welcome, a friendly atmosphere and a relaxed ambiance guaranteed to make you feel at home.

West Africa here we come! If you have ever been to Nigeria, Ghana, Sierra Leone or any other ocuntry in West Africa in December you will know that there is no Christmas party like a West African Christmas party!

The Social Bloc will be combining flavour and foods from the region in a 3 course dinner.. with the sounds of DJ BAJ who will take us into the night. There will a photobooth! Fun games and competitions and giveaways, not to mention mulled wine!

Party Bookings will get a special treat.. so what are you waiting for? Book your Christmas party with Social Bloc and experience a taste of Africa!

<< For vegan options please send us an email. Please let us know if you have any allergies. For parties greater than 10 please send them a message for a special discount. >>

The best place to be for grown folk chilling is back. Come and kick off the festive season with this year’s Christmas edition. Join Ayo Sonoiki and Laredo’s Suya Grill for what will be a festive and cheerful event. There’ll be great food, drink, music , games, networking and LAUGHTER!

A chance to:

let your hair down | meet new people | play karaoke, name the tune, charades! | laugh like a little kid | raise the roof and some cash for Domestic Violence UK | ….basically get your working week off to a great start

These guys are LDN’s trendiest ‘Drunch’ event! Showcasing the best of West Africa: Delicious Nigerian Fusion Food, Amazing People and CORRECT FAAJI 🇬🇧🇳🇬 Faaji Sundays love how music is universal – plus they want to showcase the sounds and tastes of Africa in one night! From the new and old sounds from Nigeria, Ghana to SouthAfrica, Zimbabwe, Congo and many more… LIVE! At this event; they will top it off and will be creating bespoke menus to match the countries they are showcasing!

In a nutshell, it’s like Faaji Sundays but BIGGER! More diversity in both the food and the music AND it’s open till late!

This next event will be on 26th Nov – 8PM – 1 AM! Stay tuned for our notice about when we release these tickets.

Food waste is a global disgrace; more than 30% of all food is wasted – good food that could have been eaten.

Food production is the single biggest impact humans have on the planet’s ecosystems – it’s responsible for 80% of deforestation, 70% of fresh water consumption, massive biodiversity loss and 30% of greenhouse gas emissions; yet globally, around a third of food is wasted – we’re literally trashing our planet to grow food that no-one eats.

The event is for anyone wishing to find out more about reducing food waste and strategies for doing this; therefore it is suitably aimed at: people responsible for managing waste, HR and training roles, people working in catering, those managing business facilities; or simply anyone who wishes to learn more personally. The talks will be wrapping up at about 8:30, and drinks too follow, so please do pop in when you can!

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