Cooking up a storm

So what’s been happening since the grander than grand Grand Re-Opening?

Well our Sundays have been full of bike fixing goodness. There’s been a great turn out each Sunday Session and the atmosphere has been terrific.

Also it’s been great to welcome some new chefs to Hobart Bike Kitchen. Dan, Paul C, Paul W, Rob, Matt, Jarod – Welcome!
A plan is useful, a space is important, some bikes critical – but it’s the people that make this thing work, and are also what makes it worthwhile.