All Real Absinthe

Made across Europe, this is absinthe that is still made using traditional and century old distilling methods, even today.

A thorough selection of natural, high quality herbs, combined with the unique expertise and skills of individual distillers promise a delicious result.
The absinthe you can find here is in no way a mass produced product: rather, made in small-batches according to historic methods in family-owned distilleries.

Simply said, it is something special: real absinthe. The absinthe in this category is all 100% natural and what you call a genuine, classic, authentic absinthe.

The Maldoror absinthe is simply the very first blended absinthe on the market! One could wonder about the gustatory quality of such an absinthe, the very first of its kind, but the answer has already been given in October 2010 by the Absinthiade ...

Another excellent Verte from Sweden, made with wild-foraged grand wormwood.

The Grön Opal absinthe (Swedish for Green Opal) is made according to a French recipe from the 19th century. For several years, the two distillers from Svensk Absint have worked on making the perfect recipe and finding the i ...

Vit Opal – the first blanche absinthe from Sweden, made with wild wormwood, and...

The Vit Opal Absinthe (White Opal) is made by the Swedish distillery Svensk Absint and is the first white absinthe to come out of Sweden. The distillers place incredible importance on using only the finest plants available to them. In many cases ...

With this set you get both absinthes from the Svensk Absint distillery from Sweden.Grön Opal and Vit Opal are made with wild-foraged grand wormwood and they rested for at least three months in barrels before bottling.< ...

After absinthe was banned in France in 1915, Pernod Fils, the most prestigious absinthe brand, continued to be distilled over the border in Spain. Even 50/60 years later, the product followed the tradition of a rich, complex absinthe without com ...

Absinthe La Verte is produced by the Bourgeois distillery in traditional ways. The small distillery is located in the family home in Arçon, France. The couple cultivates almost all of the plants (except for the green anise) in their own garden with special ...

An absinthe from Berlin made after a traditionall recipe for a Swiss Bleue. Quit...

It's pretty easy to guess where this absinthe is made. Judging by its name "La Berlinoise", this can only mean the capital of Germany, Berlin. The distillers use only the best ingredients and resources and their distillery runs on green electricity.

Absinthe La Verte is produced by the Bourgeois distillery in traditional ways. The small distillery is located in the family home in Arçon, France. The couple cultivates almost all of the plants (except for the green anise) in their own garden with special ...

The Absinthe La Fine is produced by Bourgeois, an organic distillery in Arçon, France. The small commune is located not far from Pontarlier.La Fine is a mellow and well-balanced clear absinthe. It has a slightly sweet aroma and a harmoniou ...

The La Blanche is an organic absinthe that is produced by the Bourgeois distillery in France. The distillery is located in Arçon, not far from Pontarlier.This clear absinthe has a dominant anise and fennel flavor. The taste is also charact ...

This blanche is mellow, mild and refreshing. La Saugette comes with a strong fennel profile, low on wormwood and tasty green aniseed. Its louche is quick, but like most of the other Bourgeois absinthes, the drink does not turn entirely opaque. Due to that, a ...

The Maldoror absinthe is simply the very first blended absinthe on the market! One could wonder about the gustatory quality of such an absinthe, the very first of its kind, but the answer has already been given in October 2010 by the Absinthiade ...

The Absinthe La Fine is produced by Bourgeois, an organic distillery in Arçon, France. The small commune is located not far from Pontarlier.La Fine is a mellow and well-balanced clear absinthe. It has a slightly sweet aroma and a harmoniou ...

An absinthe from Berlin made after a traditionall recipe for a Swiss Bleue. Quit...

It's pretty easy to guess where this absinthe is made. Judging by its name "La Berlinoise", this can only mean the capital of Germany, Berlin. The distillers use only the best ingredients and resources and their distillery runs on green electricity.

The La Blanche is an organic absinthe that is produced by the Bourgeois distillery in France. The distillery is located in Arçon, not far from Pontarlier.This clear absinthe has a dominant anise and fennel flavor. The taste is also charact ...

This blanche is mellow, mild and refreshing. La Saugette comes with a strong fennel profile, low on wormwood and tasty green aniseed. Its louche is quick, but like most of the other Bourgeois absinthes, the drink does not turn entirely opaque. Due to that, a ...