Mix all ingredients in a cup, then microwave 30 seconds to dissolve coffee. Stir, then pour into popsicle molds (or paper cups!) and freeze. For the richest flavor, use only creamer as your liquid. Or you might even experiment with full-fat coconut milk. Or nondairy yogurt?

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Cinnamon-roll-on-a-stick, oatmeal-on-a-stick, sushi-on-a-stick, carrot-cake-on-a-stick, larabar-on-a-stick, waffle-on-a-stick… EVERYTHING should be on-a-stick, … makes them so appealing, so delicious-looking and portable 😀 I wish it were possible to put a pancake on a stick haha. I need(!!!!) to buy my Popsicle mold!!! 😀

oh jeez, I totally forgot about those Starbucks frozen frapaccino bars, I used to love the mocha ones! do they even still make those? Well, who cares anyways, yours sound much better of course 🙂 Okay, so I just googled it… and they stopped making those frap bars, they were dairy (of course) with sugar being the third ingredient after skim milk and milk, so basically: yours ROCK! 🙂

As long as it is at least gluten-free, I will eat it on a stick! Everything sounds delicious.

I love the way Snickerdoodle and Gingerbread coffee SMELLS. Then again I like how coffee smells in general, but the taste is HORRIBLE. I am so glad I can’t handle caffeine, because I’m certainly not missing out on anything when it comes to taste!

Why is everything more fun on a stick? It’s a funny concept, but so true! I’ve seen a lot of cheesecake bites on sticks before, but never a vegan version. I would say go for that, or carrot cake on a stick! You can never go wrong with carrot cake.

I’m opposite! I think chocolate covered espresso or coffee beans are the way to go! I don’t like the taste of coffee but love the smell and think the bean actually tastes like the smell.. mostly 🙂 those pops look to DIE for!!! Yahooooooooo!

Mmmm you come up with the BEST ideas Katie!! This reminds me that I had a dream about us eating popsicles together a few days ago haha!! Sorry I think my Katie obsession has gone a little too far now! 😛

You don’t love chocolate-covered espresso beans?! Oh my oh my. They’re so good! Crunchy little beans of hyper-filled goodness. Me and a friend went through a bag of them in one sitting once – I was bouncing off the walls for hours, but it was totally worth it. Just like I’m sure these would be 🙂