Diaries of a former Le Cordon Bleu Paris Student.

April 03, 2007

Au Fils des Saisons (2)

It's nice to know that places in Paris don't usually change. Au Fils des Saisons never disappoints. Even on a gloomy, rainy night in January, its warm welcoming glow reminded me of how much I love Paris. It's amazing that 35 Euros can get you a 3-course meal as fabulous as this if you know where to go. Although the server was slightly gruff, isn't that the name of the game here?

2 Comments

I totally agree with you! We are pretty serious diners and cooks, and this place totally impressed us. We even went twice within two weeks because it was so delicious (which we try not to do...). And to share the wonderful eats with our friends. Definitely one of the best valued meals I have had in Paris. I am always suprised that this place isn't packed. Love the photos (that fois was amazing... especially soaked up with the hot, fresh bread skewers!).