This was a very good version of Beef Stroganoff. It was simple to put together (except it did take three pans!) and has a pretty good stroganoff flavor. It is not a fast meal however. It took me over an hour to make this. The sauce turns out creamy, flavorful and delicious. I love that it's not made with a cream soup base as they usually upset my stomach. Fresh mushrooms are a must for this dish. I'm glad I found this one, and I'll definitely make it again.

my family love this-- could not get enough and I loved that it had all basic ingredients-- the only thing I did different is that I had a chuck roast I needed to use so I used the roast instead-- very very good