Embrace the bitter with these amaro-based cocktails

Amaro is bitter, complex and delicious. You can even make your own. Once you score a bottle (we’re keen on the variety offered locally from Don Ciccio & Figli), mix up one of these cocktails from the Recipe Finder. Cheers.

Kara ElderKara Elder is the editorial aide and a contributor for the Food section. She tests, edits and writes about recipes, plus answers readers' cooking questions. Kara worked for a cookbook author before joining The Washington Post in 2015. Follow