7 Avocado Toast Recipes That Change The Game

Everything you avo wanted.

We Aussies are fond of avocado toast. Obsessed, one could say. There are a few exceptions to this (these people are met with gasps of horror), but all in all, smashed avo is part of the Australian food pyramid.

Most people's go-to is simple avo, salt and pepper on toast. Maybe lemon juice and olive oil join the party, and sometimes Vegemite steals the show in the best way possible.

But there's so much more to do with avocado toast that go way beyond simply avocado. Not convinced? Take a look.

3. Avocado toast with citrus, pomegranate and goat cheese

If you've never tried avocado married with fruit, it's time. Although it may sound strange at first, the creamy, salted avocado is the perfect base for fresh fruit, like strawberries, orange and pomegranate. It's sweet, salty and creamy all in one.

5. Garlicky avocado grilled cheese with tomato pesto

Toasted cheese and tomato sangas are an Aussie staple, and there's a few more ingredients that change the game -- avocado, herby, garlicky butter, provolone cheese and sun dried tomato pesto. It's a flavour explosion.

6. Cornbread avocado toast

Sometimes the best way to mix up your avo experience is by changing the bread. In this case, it's cornbread, or 'polenta bread'. The polenta adds a hearty texture, while the honey and pomegranate add sweetness.