If you’re a regular visitor to the CIAT blog, you’ll already know that climate change is expected to take a big bite out of chocolate production. A storm is brewing for coffee too. You’ve probably also been hearing that climate-smart agriculture (CSA) can help farmers big and small prepare for and respond to climate change – not just forRead More …

Hoa Bui sits crossed-legged, pouring green tea into small china cups with a thoughtful look on her face. An ethnic minority farmer in Vietnam’s upland northwestern district of Tan Lac in Hoa Binh Province, her stilted house is nestled in remote green sloping fields. She’s mulling over whether to grow chayote again this year – the leafy vegetable envelopingRead More …