Preparation

I bought this at the Heavenly sale at Teavana, and what a steal! Sencha Jade Reserve, the dry leaves, are a dark green with a lovely light earthy scent. The brewed tea is completely clear and a light yellow, and the taste is very fresh and vegetal. This is a wonderful green tea if you’re a green tea lover!

Preparation

I bought this tea at a tea shop in San Francisco’s Chinatown, and I absolutely love it. It’s one of my favorite teas. I steep the teabag in boiling water for 4-5 minutes. The taste isn’t too earthy, just very light and fresh.