Every day, Executive Chef Armin Pinto, Chef Michael Conklin and their talented staff prepare new menus featuring a variety of Northwest cuisine. Whenever you dine on The Portland Spirit, Columbia Gorge Sternwheeler, Willamette Star, or Crystal Dolphin vessel, or in the Cascade Locks Grill, your meals are prepared fresh while using locally-sourced sustainable product. Our menus vary daily based on what is available so please consider this a sampling of what we offer.