Hi Fanny…
I’m a very good fan of you, and I really like everithithing of you…of course your recipes, but also your humour, your life, your thoughts.
you’re a very big source of inspiration for me…
I’m Italian, so please i’M sorry if I don’t speak very good English…
Merry Christmas holiday and… many compliments for your work…everyday…

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Hi, I'm Fanny, the girl who writes foodbeam live from the French Riviera London.

I was born in 1985 and seem to love pâtisserie, acorns, milk chocolate, autumn, green tea, London, polaroids, and everything in between.

For years, I dreamt about becoming a pastry chef, and it's now actually happening; so grab yourself a cup of hot chocolate, and follow me through my adventures, from Pierre Hermé to Pascal Lac to the Capital Hotel, from Paris to Nice to London.