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Wednesday, March 10, 2010

A Case of Bubbles for Spring: J. Laurens Crémant de Limoux Brut

Upcoming spring brunches--check.Celebration of first flowers blooming--check.Toasting friends who just got engaged/married--check.Toasting friends who just had new baby--check.Mother's Day--check.Graduation--check.

See how many celebrations you have coming up in the next few months?

That's why you need to know about this wine. It costs under $15 a bottle and is absolutely yummy. Buy it by the case, and you will have bubbles to see you through into June (provided you don't toast too many Tuesdays along the way...).

The NV J. Laurens Crémant de Limoux Brut is one of the best sparklers--if not the best sparkler--I've ever had for under $15 and represents excellent QPR. Available in lots of markets for between $9 and $13, this wine from the Languedoc-Roussillon region of France has a lovely, creamy taste. Abundant fresh citrus pith and brioche dough make a point-counterpoint of zest and richness in the flavors, with fruit notes of pear, apple, and lemon. A great feature of the wine are the tiny, frothy bubbles which make for a delicate impression. The wine is dry (brut), but it's a soft, gentle brut like spring itself. You can enjoy this wine with a wide range of foods and for this price, why wouldn't you??

J. Laurens makes 4 sparkling wines for Europe; I sell 3 (the outstanding value ones...), so the one you review must be the "le moulin", lemony, fab for any ocassion. Great for parties, but good enough for weddings; tastier than most champagne.

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Where Are the Scores?

All wine ratings are subjective. On this blog, I indicate QPR (quality to price ratio) for the wines I review rather than using the familiar 100-point scale because it better reflects my interest in a wide variety of high quality, reasonably priced wine. Here is how I evaluate the wine I review: Excellent QPR is used to describe a wine that has strong varietal characteristics and an attractive price point for that varietal. Very good QPR designates a wine with strong varietal characteristics and a less attractive price point for that varietal OR moderate varietal characteristics and an attractive price point. Good QPR designates a wine that is average in varietal characteristics and price point. Poor QPR designates a wine that is not a good quality for the price paid, because it lacks varietal characteristics and/or demands too high a price for the wine it delivers.
If you want to see a 100-point scale score generated by the tasting notes of ordinary wine drinkers (including me), check out Cellar Tracker!