Yes, it’s fantastic and I’ve got a great recipe for you. This is a creamy dressing with bold flavors ideally eaten as an appetizer. Make sure to find a crispy lettuce that isn’t too soft. I like to use romain lettuce.

Ingredients

1/2 cup olive oil

1/4 cup mayo

1 tsp anchovy paste (gotta have anchovy paste)

1 tsp dijon mustard

1 tsp worcestershire sauce

1TBLS lemon juice

1TBLS red wine vinegar

2-3 cloves of garlic

1/2 cup (tons of grated parmesan cheese. If you think you have grated enough? Think again and keep on grating.

Mix all the above ingredients together and you will create a delicious caesar salad dressing. I like to serve the dressing in a bowl separately to allow my guests to pour as much as they like onto the romain lettuce.