Online dating tagline examples for women

However, the term has been extended to mean a strategic personality for a product or company, so that ‘brand’ now suggests the values and promises that a consumer may perceive and buy into.Over time, the practice of branding objects extended to a broader range of packaging and goods offered for sale including oil, wine, cosmetics and fish sauce.Loosely translated that’s, ‘If you’re not in N-Dubz, clear off’.Still, to lighten the blow I was offered a couple of, ‘Chicken cheques,’ each offering a combination meal with soft drink for two.Branding was used to differentiate one person’s cattle from another's by means of a distinctive symbol burned into the animal’s skin with a hot branding iron.If a person would steal the animals, anyone could detect the symbol and deduce the actual owner.Luckily when it comes to giveaways the South African chain isn’t shy.

David Wengrow has argued that branding became necessary following the urban revolution in ancient Mesopotamia in the 4th century BCE, when large-scale economies started mass-producing commodities such as alcoholic drinks, cosmetics and textiles.

Brand owners manage their brands carefully to create shareholder value, and brand valuation is an important management technique that ascribes a money value to a brand, and allows marketing investment to be managed (e.g.: prioritized across a portfolio of brands) to maximize shareholder value.

Although only acquired brands appear on a company's balance sheet, the notion of putting a value on a brand forces marketing leaders to be focused on long term stewardship of the brand and managing for value.

I managed to get my mitts on one of these cards, albeit for a few seconds before it was snatched back. Chicken Fiend: Free food and soft drinks for up to five people whenever you go. My record was six times in a week, a couple of days having it for both lunch and dinner. Note: sending an email begging for free chicken is pretty pathetic. After three months waiting for a reply I decided to give them a nudge, aka, send yet another email begging for a, ‘high-five’ card.

The owner in this case is a lucky broadsheet journalist (name changed to protect their identity). It’s nice to go into town with friends and being able to, ‘treat,’ them to a meal. A cheery response came a day later, thanking me for spreading the, ‘peri-peri love’.