How to Store Brownies

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Have you made a delicious batch of brownies? If they're not gobbled down all at once, you'll need to know how to store them to ensure that they stay as delicious as when first baked. Here's how.

Steps

1

Decide on how long you want to store the brownies. The storage methods vary depending on whether you're looking to store the brownies short term (1 week) or long term (2 weeks to 3 months).

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For short term storage, find an airtight container that is large enough to fit the brownies in layers. Between each layer place wax paper or sheets of parchment/baking paper to keep the layers separated.

Ensure that the lid fits tightly. The brownies should keep well for several days or as advised by the recipe.

3

If you want to keep the brownies for a lot longer, they will need to be frozen. To prepare them for freezing, do the following:

About This Article

wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. To create this article, volunteer authors worked to edit and improve it over time. This article has also been viewed 93,768 times.

If you want to store brownies to keep them fresh for up to a week, place
them in layers in an airtight container. Put sheets of wax paper between each
layer of brownies. To keep the brownies fresh longer, wrap each
brownie individually in plastic wrap, then place the brownies in a
resealable plastic bag. Place the bag into the freezer, where they’ll stay
good for up to 3 months. Leave the brownies at room temperature or thaw
them in the microwave when you’re ready to eat them.