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When we mix together the ingredients for a cake, we begin by measuring
the appropriate quantities of distinct and separate ingredients:
flour, butter, eggs, sugar, milk. But somehow, when these are blended
together in a particular order and baked at a particular temperature,
we create an altogether different entity. The chemical composition
of the ingredients has irrevocably changed; the cake smells, looks
and tastes different from any single ingredient which we put into
it at the outset; and through some magic which the chemist might
explain but the cook usually does not comprehend, a transformation
process has occurred which is nothing short of miraculous...Liz Greene
Introduction to "Relationship Horoscope"