It’s been really nice and sunny in Edmonton, and I’ve been riding my bike to the lab every day! So nice…
A few days ago, while riding my bike in the sunshine home, I was sooooo thirsty and had the biggest craving for this tea! So as soon as I got home I made a big batch of iced buds and I have been re-steeping them ever since.
So delicious – sweet pine dew with graham crackers and possibly some marshmallow, but not the typical kind – it reminds me of ones that I make that are gluten free and made with stevia. Anyways.. this is delicious as always and I am so thankful I got another oz of this from the TOTM club as I just drank down my initial 2 oz.

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I am very excited to delve into as many different types of tea as possible… so this should be interesting. I am really looking forwards to tasting all the wide array of flavours that can come from pure tea leaves.

Currently, I am having a love affair with oolongs. Mostly green, though I am stretching out into more oxidized oolongs. Black teas are also in my love fest as they can be so surprising sometimes (I used to drink bagged red rose x.x)
I would really love to get to know green tea a lot more and white tea.. all tea to be honest. I want to know them all.