Thursday, May 3, 2012

Greek Pasta Salad

We have had the oddest weather this spring. We had a very spring like winter and then when April hit it got cooler and chilly. We had to pull out our winter coats and turn the heat back on. I was ready for some warm weather and it came yesterday with a beautiful 80 degree day. I was in the mood for a light pasta salad and this one fit the bill. I ate it as a light lunch then I served it with grilled chicken at dinner time. I don't usually eat the same dish twice in one day, but when it's cool, refreshing and tasty...why not.

Directions: Prepare all ingredients and mix dressing. Allow pasta to cool and mix with all ingredients. Serve at room temperature or chilled. Enjoy.

Copyright: All recipes, content, and images (unless otherwise stated) are the sole property of Curry and Comfort. Please do not use without prior written consent. Unauthorized reproduction is strictly prohibited.

Just looking at this delightful salad makes me feel like I am on a whitewashed beach in Greece with a palace behind me ;)Looks stunning and is one of my favourite salads (no my only favourite salad :D)

I love how easy this is and that you made your own greek dressing. This would be perfect for a summer pot luck! I buy olives because my husband likes them, but I never know how else to use them. I'm totally going to bring this to the next party we go to!

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Copyright: All recipes, content, and images (unless otherwise stated) are the sole property of Kitchen Simmer formerly known as Curry and Comfort. Please do not use without prior written consent. Unauthorized reproduction is strictly prohibited.