BARBCUED SHRIMP was one of the tasty treats we enjoyed during our stay in the U.S. These were grilled by John Yoder, with a little of my assistance. If want to taste some good grillin’ you need to have one of John’s treats, including steak, chicken breasts, etc.

This Reblog is in memory of our good friend, John, who posed for this photo with his niece. Today, the day of his burial, would have been his 65th birthday, had he not succumbed to death! We will miss you, John! Our prayers go out for his widow, Rebecca. Praying for grace to sustain you in the days, months and years to come!!! John and Rebecca surely treated us like family!!! We cherish the many memories we have, of time with this fine couple!