Try your hand at virtual sturgeon spearing at History Museum

Matt Carpenter, interim executive director of The History Museum at the Castle, demonstrates the museum's virtual sturgeon spearing experience. The Appleton museum's new exhibit, "Food: Who We Are and What We Eat," runs through spring 2014.

http://archive.postcrescent.com/VideoNetwork/2390398375001/Try-your-hand-at-virtual-sturgeon-spearing-at-History-Museumrtmp://cp81342.edgefcs.net/ondemand/&mp4:brightcove/41823004001/41823004001_2390448317001_trim-Piqtso.mp4http://archive.postcrescent.com/VideoNetwork/2390398375001/Try-your-hand-at-virtual-sturgeon-spearing-at-History-Museumhttp://bcdownload.gannett.edgesuite.net/appleton/41823004001/41823004001_2390448319001_th-51969f13e4b0d749ff7033bf-806787298001.jpgTry your hand at virtual sturgeon spearing at History MuseumMatt Carpenter, interim executive director of The History Museum at the Castle, demonstrates the museum's virtual sturgeon spearing experience. The Appleton museum's new exhibit, "Food: Who We Are and What We Eat," runs through spring 2014.37sturgeonKara PattersonapcAppletonNewssturgeon spearingThe History Museum at the Castleexhibit00:54