Feeds

Even though I’ve never been to Vietnam, I can tell a good pho from a bad one. I’ve been to Thailand, but the experience didn’t add to my ability to distinguish a good tom yum from a bad one. I did, of course, finally learn to detect whether or not the soup was authentic, but this is only…

The guys who make the food are very nice. They’re friendly and you can tell they are really into their business. They have a lot more respect for their guests than most places, and they seem to be proud of their pho, which is obvious from the way they serve it. Look how nice the soup…