* Oat beta-glucan has been shown to lower/reduce blood cholesterol. High cholesterol
is a risk factor in the development of coronary heart disease. Beta-glucans
contribute to the maintenance of normal blood cholesterol levels. The beneficial
effect is obtained with a daily intake of 3 g of oat beta-glucan. Coronary heart
disease has multiple risk factors and altering one of these risk factors may
or may not have a beneficial effect.
** Oat beta-glucans contribute to the maintenance of normal blood cholesterol
levels. The claim may be used only for food which contains at least 1 g of beta-glucans
from oats, oat bran, barley, barley bran, or from mixtures of these sources
per quantified portion. In order to bear the claim information shall be given
to the consumer that the beneficial effect is obtained with a daily intake of
3 g of beta-glucans from oats, oat bran, barley, barley bran, or from mixtures
of these beta-glucans.
OatWell™ is a trademark of DSM.
Beta heart® is approved by cholesterol charity HEART UK, who provide expert
support, guidance and education on cholesterol.
HEART UK operates a product approval scheme to help signpost the public to heart-healthy
foods that can play a positive role in helping manage their cholesterol.
HEART UK Charity Registration Number 1003904.
Beta heart® is a nutritious vanilla-flavoured powder that contains the key
ingredient OatWell™ oat beta-glucan. Oat beta glucan has been shown to
lower or maintain blood cholesterol.*

* Oat beta-glucan has been shown to lower/reduce blood cholesterol. High cholesterol
is a risk factor in the development of coronary heart disease. Beta-glucans
contribute to the maintenance of normal blood cholesterol levels. The beneficial
effect is obtained with a daily intake of 3 g of oat beta-glucan. Coronary heart
disease has multiple risk factors and altering one of these risk factors may
or may not have a beneficial effect.

** Oat beta-glucans contribute to the maintenance of normal blood cholesterol
levels. The claim may be used only for food which contains at least 1 g of beta-glucans
from oats, oat bran, barley, barley bran, or from mixtures of these sources
per quantified portion. In order to bear the claim information shall be given
to the consumer that the beneficial effect is obtained with a daily intake of
3 g of beta-glucans from oats, oat bran, barley, barley bran, or from mixtures
of these beta-glucans.