ChinaMate®

For 60 years we have primarily
served Fine Hotels, Restaurants, Resorts, Country Clubs, Churches, Rental,
Aviation & Electronic Companies, now you too can have the same
commercial grade products!

In a commercial kitchen, it is almost impossible to keep
marks off of china. Gray and black marks come from utensils and other metals
that come in contact with the china. Using bleach is a serious
mistake!,
often made in an effort to remove the marks. Bleaching removes the glaze from china and often leaves a chalky look.

ChinaMate® removes black and gray marks from the face of fine glazed china. It is reusable, does not contain bleach, and will not remove
glaze from china. Our ChinaMate is 100% safe to use on fully glazed
china.

ChinaMate® extends the usable life of china and is recommended by top china manufacturers.

When kept filtered, the cleaner will last indefinitely.

Before

After

"Our test
showed that the product perfectly cleans the chinaware from stains obtained in
conjunction with metal surfaces in the dish washing or preparation
areas."

Claude Peiffer,Villeroy &
Boch Hotel Division Director

REUSABLE-Save Money!! It can be reused without losing its original
strength; store in original or non-metal container with a lid to prevent
evaporation. When cleaner becomes cloudy because of dirt and tarnish, simply
filter by straining through a cotton cloth

ChinaMate® is primarily used by and
designed for commercial kitchens with fine china. Fine china used in
many homes normally will not see the same great results.