Cooking quality food in a busy commercial kitchen requires equipment built to last, with features that cook food fast without sacrificing quality or freshness. CookTek’s induction cooking units are designed with this value in mind. Here, we’ll explore the wide range of benefits offered by our commercial induction wok range.

Induction cooking technology allows busy commercial kitchens to cook and serve food quickly, without sacrificing the quality of the dish. But what exactly is induction cooking, and how is it different from traditional gas or electric cooktops? Below, get the basics on induction cooking technology.