Tag Archives: NXNW

Another edition of SXSW is upon us. If you’re from out of town, or even if you live in Austin, the plethora of excellent craft beer possibilities can make drink decisions a little daunting. But fear not. I’ve put together a list of some of my favourites so you can easily find both the finest beers and purveyors of those brews.

Tankards, Tankards, and More Tankards

How does it all shake out? Three tankards are up for grabs, and Tempest’s Tankards has all the details on how I approach evaluating beer.

A few notes:

Austin is awash with some fine beverages. If one of the generally-accepted standouts is not listed here, it’s either because I haven’t gotten around to trying the beer or brewery yet, or because the beer wasn’t in season when I visited Austin, or because the beer didn’t deliver on its reputation (which is not beyond the realm of possibility).

If a beverage does not receive a tankard, this does not necessarily indicate that the beverage is subpar.

Breweries, brewpubs, taverns, or bottle shops that I particularly enjoyed find their way into these listings after the beers.If a beverage does not receive a tankard, this does not necessarily indicate that the beverage is subpar.

Entries with an asterisk (*) represent beverages I’ve tasted in a place other than at the brewpub or brewery, usually at a taproom.

Tempest’s Austin Faves

One Tankard:

Jester King’s Boxer’s Revenge. This farmhouse/wild-fermented beer (aged in whiskey and wine barrels) delivers a fistful of sour caramel, allspice, and pine needles. Rich and citrusy on the palate, with a pungent mix of oak and Brett. At 10.2% ABV, watch out for this sour beer’s left hook.

*Live Oak’s Hefeweizen. A fine German-style wheat beer that walks the clove/banana tightrope, but a touch light in the mid-section. More malt richness would make this a stellar beer.

North by Northwest is an upscale brewpub to the north (and west) of the downtown core that serves up a compelling diversity of traditional and experimental beers, with food and ambience to match.

Sunset Mini Mart. This bottle shop in the west of Austin ranks among the most pleasant surprises of my visit. The place is a local institution and an absolute gem, especially considering that it’s nominally a Citgo gas station convenience store. If you’re like me and have a fatal attraction to chocolate, you’ll have another reason to stop by. Ice cream, too.

Two Tankards:

The ABGB’s Industry (Pilsener). Hops are a quiet force in this beer, floral-perfumed and spicy. Rich breadiness rounds out the palate of this beer that finishes dry and crisp.

*Argus Cidery’s 2011 Bandera Brût. Sparkling hard ciders from Argus are a joy to drink, and this one is no different. Cinnamon-spiced apple with prominent, hay-like Brett character, and pleasantly acidic.

Jester King’s Ol’ Oi (Barrel-Aged Sour Brown Ale; 2013 Blend #2 that I drank in mid-2014). Who said brown beers were boring? Rich, complex, and with great depth, this cutting-edge tart ale looks to British and Flemish brewing traditions of times past. Caramel-oak mingles with aged balsamic vinegar notes, sour cherry, hay, and the slightest hint of chocolate.

North by Northwest’s Holiday Ale. Grab one when it’s released, but hold onto it for a few years. The best ones I sampled had one to two years of bottle age. Three years out and the beer develops interesting Oloroso sherry notes.

*

Craft Pride anchors a narrow Central Austin street packed with bars and a nearby food truck court. This taproom serves up an excellent array of beers from Austin and from Texas more generally. And that’s it. But this is not a bad thing, especially with several dozen taps dedicated to the finest Texan beer. Knowledgeable serving staff. Great woodwork. And a small but well-curated bottle shop next store.

Jester King. The hype surrounding this local institution is much-deserved. Jester King has garnered national renown for its well-conceived and well-crafted sour and wild-fermented lineup. But you probably already knew that. Side note: Great flat-crust pizza next door at Stanley’s Farmhouse Pizza. Maybe you didn’t know that.

Three Tankards:

*512’s Pecan Porter. What’s not to like about rich and buttery pecan-maple accents in a well-crafted smoky porter? Roast notes and creamy coffee on the palate, balanced by a vivacious mineral carbonation. Finish is as long as a total eclipse is black.

The ABGB’s Hell Yes Munich Helles. Rich but crisp and refreshing; clean bready malts with a touch of honey and a subtle grassy minerality. The embodiment of finesse.

The ABGB (Austin Beer Garden Brewing Co.). Urban beer garden with an amicable vibe; beer hall with a spare, industrial-warehouse aesthetic. Exquisitely balanced beers are the signature of this beer garden/brewery, be they lagers or hop-forward and higher-ABV offerings.