Yes! Chips! Roasted Corn Crisps

Taste: These chips had very wiggly shapes with small bubbles in the surfaces and a nice light yellow color. It looked like they had been initially cut into rectangles, but they become so wiggly in the cooking process that it was hard to recognize the shapes.

We crunched in to find that the chips had a foam-like texture with a light crunch, a pretty good level of crispness and with a mildly sweet corn flavor. They looked and felt a lot like the Kirin Roasted Corn Chips but they were less sweet than those. They were still sweet enough to taste quite good, with a bit of salt too. They'd be a great choice if you find the Kirin ones to be too sweet. Our panel of snackers enjoyed these a lot, as many people took multiple handfuls.