Pop-Up Restaurant in Kyiv by Evgeniy Klopotenko

23.05.17

The system and principles of culinary education are evolving in Ukraine and the pop-up restaurant hosted by Evgeniy Klopotenko aims at revealing the results of such a change.

The charismatic participant of Master Chef culinary reality-show Evgeniy Klopotenko has picked a group of students from the local culinary collage for his alternative culinary course. The course consisted of 50 hours of theoretical classes and 50 hours of actual cooking classes. During the course Evgeniy Klopotenko and his students visited cheese farm, numerous food markets and confectionery production. The specially invited guests –artists - revealed all the secrets of color-presentation of the dishes.Read: Evgeniy Klopotenko. The Ukrainian Chef in Paris

Photo: charismatic Chef Evgeniy KlopotenkoAt the end of the course Evgeniy picked 7 best students and now this culinary super-team is ready to present a totally new to Kyiv concept of a pop-up restaurant. The restaurant will be functioning only for a single day. During this day Evgeniy’s apprentices under his strict guidance will try to awe capital’s foodies with extraordinary dishes.

This, in a way, will be a graduation exam for Kolopotenko’s students. A very tough exam, as the Chef says, as their culinary creations will be graded by actual consumers, who sometimes are the toughest audience to please.

Photo: atmospheric courtyard of Kachorovska Store&Cafe, where the pop-up restaurant will take placeRead: Evgeniy Klopotenko About Food and DreamsThe Pop-Up Restaurant by Evgeniy Klopotenko and his students will offer a set menu consisting of 5 secret dishes and cocktails that will go perfectly well with the food. The event will also feature live jazz music. The Pop-Up Restaurant will take place on May 27th, 2017 at Kachorovska Store&Cafe (35A, Borychiv Tik street, Kyiv). The price for the set menu is UAH 420. Prior registration is required, for more information click here.Photo source: Evgeniy Klopotenko facebook page. All images belong to their rightful owners.

A pioneer of post-Soviet Era of Real Estate market in Ukraine, Terry Pickard founded his company way back in 1992. During those 25 years, Pickard Real Estate & Asset Services has opened a line of specialized divisions, offering services in brokerage, leasing, and property management. Sure enough, Mr. Pickard faced multiple challenges of opening and sustaining business in a foreign country, yet he managed not only to overcome those, but find one more passion in his life. By founding The Connoisseur Club, Terry Pickard gathered fans of exquisite fine dining, who review various cuisine restaurants in Kyiv. Now he shares his challenges and achivements while living in Ukraine as well as his expectations about the future.

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