A “lightened up” version of those classic chocolate oatmeal no bake bars everyone loves so much: At first glance, traditional chocolate no bake recipes—made with wholesome oatmeal instead of flour—might seem like a healthy choice. But with half a cup of

Milo slice is slightly chewy, and has a chocolatey taste from the Milo. It’s great on it’s own or decorated with icing. I topped mine with a basic chocolate icing, and drizzled melted white chocolate over the top.