References: I tried the Bourbon Barrel and Cabernet Barrel aged Barley Wines from Heavy Seas side by side today. Wow. Good work Hugh! I preferred the Cabernet Barrel Aged. It went great with blue cheese stuffed peppers and a grilled tuna steak. The Bourbon Barrel aged version was quite good too, but it seemed more appropriate for desert than with the meal. Keep in mind that these babies are 10% ABV. That fact didn’t do much for my bocce ball game and my brother pretty much kicked my ass all over my back yard.