Okay, seriously? I know lots of people have voiced their opinions on the Wendy’s Hot Chili Seasoning thread that I posted a few years back, but I still stand firm in my belief that this stuff is awful and should not be deemed a hot sauce. “Little gold packets of death” was spot on, judging from the above story – who would shoot anyone over some hot sauce (well maybe if a certain collectible was broken…)?

No Wendy’s sauce in the works – but last time I was in Chicago at White Castle, I grabbed 30 packets of their hot sauce and squeezed them into a bottle and taped a slider box to it. For fast food sauce – its not that bad. Wendy’s sauce sucks though.

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Speaking of sub shops. I love going into Firehouse Subs and seeing all those hot sauces! I usually end up telling people to try all the CaJohn sauces since I usually see several. I have seen some Blairs as well. Always a good time there 🙂

So get this – Pepperman just came back from Wendys. He asked for the sauce and they gave him a measly 4 packets for 4 sandwiches. The Labeling? It says Wendys HOT Chili Seasoning. Yep, that’s Chili with an I folks. Apparently, it not supposed to be a hot sauce, but a seasoning packet for the chili with beans. The taste? Bad. We looked at the backside of it for the ingredients, and this is the best part: Water, Corn Syrup, Salt, Distilled Vinegar, Natural Flavors, Xanthum Gum, and Carmel Color. Hmmm, where are the chiles? Natural Flavors? Lame!