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Probably the easiest fall dessert to make, apple crumble hits the spot on cold wintery days. We’re back on our low carb paleo-ish diet so I have to bust out the sugar-free dessert options as we wean ourselves off of wheat and sugar.

We get tons of apples this season since it’s about the only fruit that is still local and who can get sick of them with all the variety that’s out there?