Oooh, I get excited for Tuesdays because of this — I can’t wait to see what everyone comes up with. Thanks, Amy, as always for hosting this event!!!

I made pesto out of one of my favourite summer hits: garlic scapes!!!! Mmm, I grabbed them out of my veggie box delivery and couldn’t WAIT to make this pesto… it’s amazing and garlicky in just the right way!

Hey Amers! Thanks again for my wonderful healthy snacks to go prize! I am really loving it! My recipe this week is based on the fact that we are right in the middle of raspberry season. It does contain maple syrup, but you can replace that with the sweetner of your choice if you are avoiding sugar. It also works well unsweetened for a tart/savory flavor. Enjoy!

OOPS. That’s not Summer Turkey Salad. It’s Herb and Rice Salad and a favorite from a post in April of last year. The Summer Turkey Salad is from last week if you’re looking for it. Lots of recipes to explore this week. Thanks Amy.

About Amy

Living free of refined sugars and gluten since 2004 has allowed me to live a fulfilled, healthy life. My food cravings, migraines, and depression vanished and was able to maintain a 60+ pound weight loss. Today I live with enormous freedom. Join me as I create healthier food that's SS&GF and delicious. I hope to help you do the same. Read more about my story here.