Tom Oliver Nutrition - Omega 3 Herring Caviar

The Herring Caviar extract in our products is derived from the roe of Norwegian spring spawning herring caught off the west coast of Norway.

This Herring Caviar provides Marine Omega Phospholipids (MOPL) rich in DHA & EPA in a very favourable DHA/EPA ratio and Choline. Combined with fish oils from Anchovy and Sardine caught off the coast of Peru and Chile, an already well recognised source of marine omega-3 triglycerides, the Omega 3 Herring Caviar provides a formulation you “just can’t beat”.