Welp, polished this sample off. The combination of chocolate and maple was really good. The base was fairly ordinary, but didn’t get in the way and really let the flavorings come through. This tea also went well with a little cream.

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Not Really My Style:
spices (except for ginger. ginger rocks)
chai (because, you know, the spices)
rooibos (I don’t get it. Everyone seems psyched for it. Not me).
those smoky teas, like lapsang souchong, though once in a while I’ll need something really strong and then I like them.
darjeeling