Mother's Day Restaurants In Queens

Queens Restaurants / May. Mother's Day is less than one week away. It's a good time to let your loved one know you care. Flowers, gifts and brunch or dinner are always welcome, as is any thoughtful gesture that provides some measure showing your appreciation of your mother or the mother of your children. After all, without mothers, we would all cease to be.

It's best to book a restaurant reservation for Mother's Day brunch, as on Mother's Day in Queens, many restaurants are full. So if you're thinking about eating out at a restaurant this Mother's Day in Astoria, LIC, Jackson Heights, Sunnyside, Woodside or Flushing; it's best to do your research early, and call ahead to book Mother's Day restaurant reservations.

Mother's Day History - Restaurants In Queens

The origins of Mother's Day in the United States began with the efforts by Anna Jarvis in honor of her own mother. According to Wikipedia, Anna began the campaign in 1905 - the year her mother died - and in 1910 West Virginia was the first state to adopt it as a holiday. In 1914 Woodrow Wilson made the second Sunday in May as a national holiday to honor mothers.

Click this link to view a brief guide of Mother's Day restaurants in Queens 2016 where you will find links to Queens restaurants we've reviewed. The restaurants we've reviewed include a mix of high, medium and budget priced restaurants that are spread throughout the borough and offer a large variety of ethnic cuisines. Enjoy.

Valentine's Day Restaurants In Queens

Valentine's Day is a week away. It's a good time to let your special loved one know you care. Flowers, gifts and dinner are always welcome treats, and / or some thoughtful gesture that shows that the lady [or man] you're with still means a lot to you.

It's generally hard to make restaurant reservations on short notice at a romantic Queens restaurant on Valentine's Day, and sometimes it's difficult to make them for the weekend of Valentine's Day. So if you're thinking about doing something this Valentine's Day for dinner in Astoria, LIC, Jackson Heights, Sunnyside, Woodside or Flushing; it's best to do your research early, and call a week or at least a few days ahead to make the reservations.

Valentine's Day History - Romantic Restaurants In Queens

The origins of Valentine's Day are not well documented. It's believed to have been named after Saint Valentine who was apparently a Catholic martyr who died over 1500 years ago. Today the holiday is not associated with religion so much as flowers, candies, cards and romantic dinners. And the holiday spokesperson is now Cupid, a Roman god of desire, and quite a mischief maker.

Click this link to view a brief guide of Valentine's Day restaurants in Queens 2018 where you will find links to Queens restaurants we've reviewed. The restaurants we've reviewed include a mix of high, medium and budget priced restaurants that are spread throughout the borough and offer a large variety of ethnic cuisines. Enjoy.

New Years Eve Parties & Restaurants In Queens

New Years Eve 2018 / 2019 is upon us, when revelers ring in the New Year. If the night is done smartly, it includes sensible consumption of food and drink.

The origins of New Years Eve will be posted at a future date. Enjoy the evening.

Click this link to go to a brief guide of New Years Eve parties & restaurants in Queens, where you will find links to Queens restaurants we've reviewed. It's worth noting that most of these reviews are positive because we've selected some of the best restaurants in their categories in Queens. Enjoy.

There are a lot of parties planned for Halloween Weekend and Halloween Day of 2018. There are costume parties and live music for adults, and parades and parties for the kids. This report will provide you with a sampling of party opportunities around the borough of Queens for adults on Halloween Weekend 2018, which is a little more than two weeks away, and this page also includes links to the kids Halloween parties page, and Halloween parties in other boroughs.

The photo to your right was taken of a Halloween party crowd in Queens in an earlier year. Halloween allows the latent artist and theatrical actor in us all, to come out of its inhibition. In earlier times it was said that masquerade events were to give the upper and lower classes a chance to mingle without being scandalized - as everyone was in costume.

Whistle Stop Tour: Asian, European, Latin & American Cuisines

Late yesterday afternoon I joined writers from - the Queens Chronicle, the Sunnyside Post and Queens Eats - to sample some of the exotic cuisines and familiar foods that lie ahead …

On what might be called a whistle stop tour that we took through a few of the participating restaurants and beverage providers, who will be serving attendees at the Taste of Sunnyside 2017 next Tuesday, May 23rd.

As we all know, Sunnyside has been changing at a fairly rapid rate, and the neighborhood restaurants now represent of an even more eclectic mix of modern and ethnic cuisines, that is serving a steadily changing residential population as well. In the photo at right is a platter of lamb, beef and chicken kebobs served by Mangal Kebab on Queens Blvd near 47th Street.

Our Taste of Sunnyside Preview Includes Asian, Latin & American Fare

The Sunnyside Shines Business Improvement District [aka BID] is hosting its 8th annual Taste of Sunnyside to give longstanding and new residents an opportunity to sample the fare of some twenty of the new and well established restaurants participating in it, for the price of what it would cost to sample just one [$40 general admission & $70 for VIP]. The event also features seven beverage purveyors including some of the local micro-breweries, a vintner, a cider maker and the historic Lowerys Wine & Liquor store. And there will be live entertainment as well.

So All Aboard, as I take you along on an abbreviated preview tour to give you a sampling of some of what you might expect to encounter - should you climb aboard the culinary choo choo train next week. Sunnyside Shines BID Director, Jaime-Faye Bean was our hospitable hostess and conductor. In the photo at right is Luis Munoz serving a platter of fresh esquites at Arriba Arriba on Queens Blvd near 40th Street.

Our first stop was Old Mexico, the land of the Aztecs & Mayans, at the Arriba Arriba restaurant on Queens Blvd near the 40th Street / Lowerys subway stop. Click here for a sample preview of some of the tastes that will be served at Taste of Sunnyside 2017.

Dutch Kills Gentrification: Restaurants & Real Estate

The Making Of The Crescent Grill Restaurant in LIC

July 13, 2013 / Dutch Kills LIC / Restaurants in Queens / Real Estate in Queens / Queens Buzz. Last fall I embarked on a bit of an adventure when Michele Beaudoin of Beaudoin Realty Group [a QB client] introduced me to Daniel and Shaun Dougherty. She had just sold the brothers a two-story, corner building that had been a Beauty Supplies store along Crescent Street in the Dutch Kills neighborhood of Long Island City. The Doughertys had plans to convert the building into a restaurant. Likely the first restaurant of its kind in the Dutch Kills neighborhood of Long Island City.

I went to meet the brothers at the site of what would eventually be their new restaurant. I was given a tour of the facility while it was still, in essence, a recently vacated Beauty Supplies store. But not for long ...

Restaurants In Woodside

Donovan's - Irish Pubs In Queens

I had occasion to visit Donovan's Irish Pub in the Woodside section of Queens NY. Donovan's is about as Irish an Irish Pub can get outside of Ireland. We took a different tack in this review and decided not to review their hamburger, but rather take a look at some of their other pub food offerings.

Click here to read our review of Donovan's Irish Pub in Woodside Queens, including a short interview with former detective Jack Donovan, brother of the pub owner. FYI - please note that the pub owernship has changed hands since we did this story.

Late Night Dining in Jackson Heights

I headed over to BQE Billiards and Bar for a photo shoot last week. They were working on developing a new website and I was helping them create the food photos. The side benefit of this excursion was that I was also able to partake in the feast that followed, where we all sat around and enjoyed sampling much of the food that was photographed. In the photo at right is the gyro plate sitting atop a counter space located within the pool area and overlooking the ping pong and arcade sections of BQE Billiards and Bar in Jackson Heights.

This story is going to include a review of some of the food I sampled, as well as delving into the history of one of Jackson Heights intrepid small businesses. BQE Billiards and Bar was founded 25 years ago by four partners, two of whom remain involved in the business today. So get comfy as we begin by traveling back in time, to the not-so-ancient Greece of the 1960's.

One of the founding partners, Nick, told me that as a boy he used to keep a watch in a Grecian winemaker's vineyard. As he grew older he was given the responsibility for tending a flock of sheep on the hills of Greece. Around the time he became a legal adult, Nick talked to his father about leaving the small town he grew up in, to seek out places and opportunities where he might be able to make a better go of things. His father, while reluctant to see his son depart, understood the calling of the young man, and sent him on his way.

Nick sought work aboard a ship, the SS Andreas Panou. The ship ran into technical difficulties in the Greek port of Piraeus, so Nick and his crewmates were sent ashore to get a bite to eat, since the mess hall had no electricity. The foreman wanted the young lads to return before they had been able to get some food and they refused. The foreman and the Captain subsequently discharged Nick and his friend in October 1965.

Nick recalled how he sought and secured passage working aboard another ship. Less than six months later, in March of 1966, while on a transition in Vancouver, Canada; he noticed a newspaper written in Greek. Since he had not read anything in Greek for weeks, he bought the paper where he learned that the SS Andreas Panou had crashed off the coast of Spain.

In the photo at right, from left to right, are Andreas, Nick and Theo of BQE Billiards and Bar in Jackson Heights.

Click here to read the rest of our story about the history and the late night restaurant dining at BQE Blliards and Bar in Jackson Heights.

Serving Sunnyside a Taste

Neighborhood Businesses Provide Samplings of Beverages & Cuisine

Lowerys Wine & Liquor Prepares for Taste of Sunnyside 2016

On Tuesday afternoon on my way home from a gig, I found myself stopping in at Lowerys Wine & Liquors for a brief hello. Lowerys has long been an institution serving the Sunnyside community, and I found Owner Anthony Lodati and Manager Janet Rios hard at work, preparing for the 7th Annual Taste of Sunnyside, which was to be held later in the day.

Along the casked walls there was an ample selection of wines, and I found Anthony moving about the store like a sommelier in pursuit of a mix of wines for the evening. Meanwhile, back in the office and staging area, I found Janet preparing party favors for the event, which were to be gifted at half-hour intervals, during the Annual Sunnyside Taste 2016.

As they were both pre-occupied, I shot a few photos and continued my journey home.

Later that afternoon, I headed over to the Taste of Sunnyside, for a few nibbles and sips. This year the Taste of Sunnyside featured seven beverage companies and 25 Sunnyside restaurants.

7th Taste of Sunnyside 2016 in Photos & Video

The Taste of Sunnyside 2016 is in its 7th year, the first of which started at Queens Boulevard and 39th Street in 2010. The intent of the Taste of Sunnyside event is to raise awareness of some of the restaurants and beverage companies serving the neighborhood, while simultaneously raising funds for the Sunnyside Shines Business Improvement District [BID].

The Sunnyside Shines BID’s mission is to promote a specified commercial district of the neighborhood running from about 50th Street down to about 38th Street along Queens Blvd and the eastern section of Greenpoint Avenue through a combination of area maintenance and business enhancement services.

Taste of Woodside: Grammy Nominated Mariachi Music & A First Class Repast

On Thursday I made my way to cover the Taste of Woodside at Gulshan Terrace at 59-15 37th Avenue in Woodside. It was a dry, pleasant November evening as I arrived along with a host of other attendees.

Inside the Gulshan Terrace event hall there was a bar off to the left and the ticket table off to the right. Straight ahead was a large open space that was populated with tables and chairs and an elevated stage. And off to both the left and right were the serving tables of the restaurateurs. I felt like I had arrived at the wedding reception of a young couple … but I had not.

Instead I was greeted by a young-at-heart couple of Woodside on the Move Board Members. Jim Daley wasted no time in making me feel quite welcome and Joanne Smith made me feel right at home … like I was one of the family. Before they had become too dispersed, I was able to gather the full Woodside on the Move Board for a photo, which is included at the end of the report next to the thanks and appreciation section.

This was the fourth annual Taste of Woodside, and tonight I would have the opportunity to sample the food of fifteen restaurants from Woodside. But alas, I was not able to sample all of them in the allotted time.

What follows here is a brief sampling of the foods I was able to sample at the Taste of Woodside. I have included a few photos of the fifteen Woodside restaurants at the Taste of Woodside and a video of the music performed by an all female Mariachi band.

The Taste of LIC

Rains Fails To Dampen Turnout and Spirits

The weather cooled down this week, dropping into the 50’s accompanied by rain. The streets were wet and it was cloudy above as I made my way through the intermittent drizzle down to the East River waterfront to attend the 10th annual Taste of LIC.

As I approached the East River, I could see the grand white tents in the distance, filled with people, light and the distant murmurs of conversations. I had planned to arrive a bit later at the event, after things had calmed down, so the restaurateurs and chefs at the event would have a bit of time to talk.

Inside the tents the mood was pretty buoyant as I found folks drinking and dining buffet-style, sampling the offerings of a mix of about sixty different restaurants, food producers and beverage makers. Conversations were flowing too about the food, the feast and the other fun things to do in the Long Island City neighborhood.

The Chocolate Factory Theatre is the organizer of the Taste of LIC. The theatre was co-founded by Sheila Lewandowski, the Executive Director; and Brian Rogers, the Artistic Director. They showcase the works of up-and-coming writers, producers, directors and actors / actresses as well as the development of in-house works.

Astoria Restaurants

A Titan In Our Midst

Titan & Optima Foods - Greek Food In Astoria Queens

Astoria / Queens Buzz. Astoria has long been known as the Greek section of Queens and NYC. And for nearly 30 years Titan Foods has been serving the Greek section of Queens and NYC with imported Greek food. In 1991 Optima Foods, which is owned by the same folks as Titan, began operating as a mid sized importer and since that time has grown to become one of the leading distributors of Greek food along the eastern seaboard of the United States.

Italian Restaurants Astoria - Gastroteca Astoria

Was Cafe Bar Locale Italian Restaurant In Queens

Sometime around or after 2014 this restaurant was renamed Gastroteca Astoria.

This is a review of Café Bar Locale, a Mediterranean style Italian restaurant located in the Astoria neighborhood of Queens NY. Cafe Bar Locale is a casual dining restaurant and offers street side tables during the warmer weather.

Cafe Bar Locale is located near the Museum Of The Moving Image, the Frank Sinatra School Of The Arts and Kaufman Astoria Studios. The restaurant is accessible by foot from Sunnyside and Astoria, and by public transit along the N line as it is just a block south of Broadway St and between Steinway and 31st Street.

Restaurants In Astoria

Kyclades Albanian Seafood Restaurant

Astoria Neighborhood / Astoria Restaurants / Queens Restaurants / Queens Buzz. Taverna Kyclades is located on Ditmars in northern Astoris. The Albanian style seafood restaurant provides its clientele with a full Adriatic menu and is well known for its delights from the sea. One could get the feeling of being along the Adriatic on a rainy windswept evening as we dined on octopus, red snapper and lamb chops, as well as a full complement of side dishes.

Long Island City / LIC Restaurants

Curated Cuisine At The Taste Of LIC

Watery Weather 'Dampens' Attendance But Not Mood

June 3, 2014 / LIC Neighborhood / LIC Restaurants / Queens Buzz. It was a dark and stormy evening as I began preparing to head down to the Long Island City waterfront to cover the 9th Annual Taste of LIC. I could hear the raindrops falling on my airconditioner, making a sporadic tinny pitter patter that told me I should not go.

An angelic voice whispered in my ear, "You're going to miss the Chocolate Factory's signature event". My tummy grumbled, "I'm sick of your cooking" ... thus making it's voice heard and it's vote counted too ... so soon I was on my way, umbrella opened, walking through the rain to the fabulous #7 subway line - the main artery of public transit in Queens.

As I came up the stairway onto Vernon Blvd, I began to feel like I had made the right decision. To be sure, clouds were overhead, but there weren't any raindrops fallin' on my head. E'nuf said.

I sauntered down to the ticketing tent where I picked up my entrance band. I asked the ticketing agents to pose for a photo, which I'll post into the event photo slide show at a later date.

As expected, the inclement weather had impacted attendance and thinned out the crowd relative to prior years - but there was still a good turnout - of likely over a thousand people. The attendance provided more opportunity for relaxed interactions and more space to photograph and converse with the restaurateurs. Some of them remarked the same, telling me that in the past they were so busy serving folks that they scarcely had a moment to talk to any of them. But tonight Mother Nature, as sometimes it is her way, took control of the remainder of the day.

Next Monday we'll take you into the tent of the Taste of LIC, share with you a sampling of some of the fine foods, a bit of the fun & fancy, and introduce you to a few beverage makers and a new chocolatier too. Included with this account will be an accompanying photo slide show of the curated cuisine event. Proceeds go to the Chocolate Factory Theatre in LIC and many thanks to Sheila Lewandowski and Brian Rogers, both of whom organized the event.

Restaurants In Long Island City

Manducatis Italian Restaurant In LIC

Long Island City Neighborhood / LIC Restaurants / Restaurants In Queens / Queens Buzz. This is a review of Manducatis Italian restaurant in the LIC / Long Island City neighborhood of Queens NY. The Italian restaurant has a wide selection of authentic Italian appetizers, main entrees and desserts. It has spacious dining rooms with a warm atmosphere.

A Taste Of LIC

Story & Photos Of Taste Of LIC

It was a warm breezy evening as I made my way to the western most edge of Queens. There underneath the twin cranes overlooking Gantry Park were the festive white tents of the 6th annual Taste Of LIC. I was early and the 50 or so participating restaurants and food and beverage suppliers were busy preparing for the big feast. I walked around underneath the tent photographing and talking to those who would accommodate me.

The offerings looked delectable and the people staffing the booths were both knowledgeable and hospitable. There were a number of new entrants in the mix, making their debut on the Long Island City culinary scene. Click here to read our report with photos of Taste Of LIC.

Dutch Kills Gentrification: Restaurants & Real Estate

The Making Of The Crescent Grill Restaurant in LIC

July 13, 2013 / Dutch Kills LIC / Restaurants in Queens / Real Estate in Queens / Queens Buzz. Last fall I embarked on a bit of an adventure when Michele Beaudoin of Beaudoin Realty Group [a QB client] introduced me to Daniel and Shaun Dougherty. She had just sold the brothers a two-story, corner building that had been a Beauty Supplies store along Crescent Street in the Dutch Kills neighborhood of Long Island City. The Doughertys had plans to convert the building into a restaurant. Likely the first restaurant of its kind in the Dutch Kills neighborhood of Long Island City.

I went to meet the brothers at the site of what would eventually be their new restaurant. I was given a tour of the facility while it was still, in essence, a recently vacated Beauty Supplies store. But not for long ...

Taste of LIC 2012

Chocolate Factory Produces Another Winner

June 5, 2012 / Long Island City LIC / Restaurants in LIC / Queens Buzz. The Chocolate Factory of LIC has been putting on avante garde theatrical productions in LIC since 2004, and organizing the Taste of LIC since 2005. I’ve attended a couple of them, and the Taste of LIC seems to provide the right blend of scene, scenery and 'tasty' nibbles and drinks .. to keep ‘em coming back.

But let me dally no longer as I take you with me on a journey to about a dozen food and beverage tables where I sampled some of each of their wares. Click here to read the rest of our report and view the photos of the treats provided by LIC restaurants & wine stores at the Taste of LIC 2012.

Sunnyside / Woodside Restaurants

Taste of Sunnyside

Food, Fun & Fanfare at Taste of Sunnyside

It was a rainy evening as I headed down to the third annual Taste of Sunnyside at the Sunnyside Community Service Center on 39th Street. I looked forward to seeing what new restaurants and people I would encounter - as the restaurants that participate in the Taste of Sunnyside change from year to year.

The main hall seemed less crowded than last year, due in part because the large sit down tables had been moved out to make more space. This had the effect of allowing people more room to mingle; but you pretty much had to stay on your feet throughout most of the event. The crowd that had gathered was ethnically diverse, somewhat youthful and hungry.

Whistle Stop Tour: Asian, European, Latin & American Cuisines

Late yesterday afternoon I joined writers from - the Queens Chronicle, the Sunnyside Post and Queens Eats - to sample some of the exotic cuisines and familiar foods that lie ahead …

On what might be called a whistle stop tour that we took through a few of the participating restaurants and beverage providers, who will be serving attendees at the Taste of Sunnyside 2017 next Tuesday, May 23rd.

As we all know, Sunnyside has been changing at a fairly rapid rate, and the neighborhood restaurants now represent of an even more eclectic mix of modern and ethnic cuisines, that is serving a steadily changing residential population as well. In the photo at right is a platter of lamb, beef and chicken kebobs served by Mangal Kebab on Queens Blvd near 47th Street.

Our Taste of Sunnyside Preview Includes Asian, Latin & American Fare

The Sunnyside Shines Business Improvement District [aka BID] is hosting its 8th annual Taste of Sunnyside to give longstanding and new residents an opportunity to sample the fare of some twenty of the new and well established restaurants participating in it, for the price of what it would cost to sample just one [$40 general admission & $70 for VIP]. The event also features seven beverage purveyors including some of the local micro-breweries, a vintner, a cider maker and the historic Lowerys Wine & Liquor store. And there will be live entertainment as well.

So All Aboard, as I take you along on an abbreviated preview tour to give you a sampling of some of what you might expect to encounter - should you climb aboard the culinary choo choo train next week. Sunnyside Shines BID Director, Jaime-Faye Bean was our hospitable hostess and conductor. In the photo at right is Luis Munoz serving a platter of fresh esquites at Arriba Arriba on Queens Blvd near 40th Street.

Our first stop was Old Mexico, the land of the Aztecs & Mayans, at the Arriba Arriba restaurant on Queens Blvd near the 40th Street / Lowerys subway stop. Click here for a sample preview of some of the tastes that will be served at Taste of Sunnyside 2017.

Taste of Woodside: Grammy Nominated Mariachi Music & A First Class Repast

On Thursday I made my way to cover the Taste of Woodside at Gulshan Terrace at 59-15 37th Avenue in Woodside. It was a dry, pleasant November evening as I arrived along with a host of other attendees.

Inside the Gulshan Terrace event hall there was a bar off to the left and the ticket table off to the right. Straight ahead was a large open space that was populated with tables and chairs and an elevated stage. And off to both the left and right were the serving tables of the restaurateurs. I felt like I had arrived at the wedding reception of a young couple … but I had not.

Instead I was greeted by a young-at-heart couple of Woodside on the Move Board Members. Jim Daley wasted no time in making me feel quite welcome and Joanne Smith made me feel right at home … like I was one of the family. Before they had become too dispersed, I was able to gather the full Woodside on the Move Board for a photo, which is included at the end of the report next to the thanks and appreciation section.

This was the fourth annual Taste of Woodside, and tonight I would have the opportunity to sample the food of fifteen restaurants from Woodside. But alas, I was not able to sample all of them in the allotted time.

What follows here is a brief sampling of the foods I was able to sample at the Taste of Woodside. I have included a few photos of the fifteen Woodside restaurants at the Taste of Woodside and a video of the music performed by an all female Mariachi band.

Viva La Comida

Jackson Heights Hosts Culinary & Cultural Celebration

A weekend ago [9/16], I had an opportunity to attend the annual Viva La Comida Festival in Jackson Heights. The festival originated in 2011 or 2012 as a sort of mini Vendy Awards festival for local food trucks and vendors who mostly served the Jackson Heights and nearby neighborhoods in Queens. They were accompanied by a whole host of local entertainers who were featured on the stage at Dunningham Triangle.

Delicious Ethnic Food Trucks & Latin Jazz

Today, six or seven years later, the basic tenets of the festival have held fast, but it has evolved into a more holistic celebration of Jackson Heights culture, including the food ... but with fewer trucks. This year there were two trucks, which was down from about six trucks back during the program inception. Although I hasten to add, that several food carts were added offsetting some of the decline of the food trucks.

On the entertainment side, the event has blossomed, featuring numerous local musicians, dancers and theatrical performances. One of the most enjoyable aspects I experienced this year at Viva La Comida was an incredible Latin jazz band called Los Macheros. I'm not sure, but the name - which appears to have been invented - could be mixing the meanings of macho [male] and hacheros [axes] to mean something very loosely translated as the 'male axes' or a take off on the word mecheros which means [cigarette] lighter.

Los Macheros are a seven member Latin jazz band that includes a talented vocalist, two guitarists, two percussionists, and while I was there I enjoyed a very talented duel between the flautist and the violinist which you can see below on the video when I post it. The music moved people to dance and numerous couples were swinging to the jazzy tunes the entire time I was there.

Restaurants In Jackson Heights

Arunee Thai Restaurant

Jackson Heights Neighborhood / Jackson Heights Restaurants / Queens Buzz. Tonight I ventured out to a Thai restaurant in Jackson Heights that I had discovered on pure happenstance. I arrived at the restaurant around 7.30 pm on an cool overcast Saturday evening. More than half of the sixty seats had already been filled and it seemed the waiting staff had fallen a bit behind. As I sat there waiting, I began to doubt my choice.

As I surveyed the restaurant I noted that many of the customers were Thai, which I took to be a good sign, as I was looking for real Thai food, not some Americanized version of it. Within the next five to ten minutes, things completely turned. The waiting staff turned up the energy and within minutes it seemed that everyone who had been waiting now had a drink or appetizer sitting in front of them … myself included. Click here to read the full review of Arunee Thai restaurant including photos.

Viva La Comida - 82nd Street - Jackson Heights

82nd Street Partnership Hosts Festival At Dunningham Triangle

September 24, 2012 / Jackson Heights / Food in Queens / Queens Buzz. On Friday evening the 82nd Street Partnership hosted Viva La Comida at Dunningham Triangle on 82nd Street at Baxter in Jackson Heights. The event was a fun, quirky preamble to the Hispanic Month activities that officially began on Sunday with the Hispanic Day Parade [click for Hispanic Day Parade report & photos].

I arrived while it was still light out. City Councilman Danny Dromm, Seth Taylor and City Councilmember Julissa Ferreras were standing for photos sandwiched between two men who’s names I will try to obtain and post at a later date. A performance by the youngsters from the Mestizo Art Center followed, much to the delight of the warm and enthusiastic crowd.

Jackson Diner In Jackson Heights

This is a review of the Jackson Diner Indian Restaurant which is located in the Jackson Heights neighborhood of Queens NY. The Jackson Diner is an Indian restaurant serving Indian food tailored to suit the American palate in Jackson Heights.

Flushing Restaurants

Dumplings From Five Distant Cultures

Flushing Town Hall Hosts 'Round The World' Dumpling Tour

November 18, 2013 / Flushing / Ethnic Food In Queens / Flushing Restaurants / Queens Buzz. This past weekend I attended a workshop entitled Harvesting Our Diversity at Flushing Town Hall. They had invited five restaurateurs to come to discuss and present the dumplings indigenous to their homelands which they serve in their Flushing restaurants. The presenters would first talk a little about the history of the dumpling in their culture and then provide us with a sample dumpling made in their restaurants.

In the photo to your right the audience is being served samples of Indonesian, Korean and Chinese Korean dumplings at Flushing Town Hall.

The Harvesting Diversity event was designed to take us around the world on a dumpling tour, where we would sample dumplings made by the Italians, the Indians, the Indonesians, the Puerto Ricans / Latin Americans and the Koreans / Chinese. Click here to read the rest of our report on a world tour of dumplings at Flushing Town Hall - served by Flushing restaurants.

Queens Taste 2012

Sampling the Fare of Queens Restaurants & Food Entrepreneurs

May 1, 2012 / Flushing / Queens Restaurants / Food in Queens / Queens Buzz. I arrived at Queens Taste 2012 at Caesars on the fifth floor at Citifield about an hour after the event had begun. The feeding frenzy that generally occurs at the very beginning had passed, and most people had found tables and were pleasantly enjoying the fare and light dinner conversation, along with intermittent people-watching.

Borghese Red & White Wines of LI

I started into the food and beverage area surveying the vendors offerings this year and made my first landing at the Borghese Vineyards wine table. I met Ann Marie Borghese, who along with her husband, bought a farm in the 1970’s in Cutchogue, NY, which is located about in the middle of the northern fork of eastern Long Island.

Festival of Herbal Tonic Soup

Asian Cooking In Flushing Queens

February 11, 2012 / Food & Wine / Flushing / Queens Buzz. I attended an herbal tonic soup class arranged by Dr. Hsing-Lih Chou at Flushing Town Hall. Dr. Chou presents one Asian cooking class each year at the same location, featuring some aspect of traditional Asian home cooking. This year he introduced us to two Asian cooking aficionados: Madame Hwei-Yun Hsieh and Mr. Kelby Leow.

Ms. Hsieh was to treat us to a lesson on how to cook her famous Chinese Sesame Oil Ginger Chicken Soup, while Mr. Leow would introduce us to his famous Korean Ginseng Chicken Soup. Dr. Chou explained that he had selected these two soups in order to ‘balance’ each other, as one had a robust flavor and the other had a more subtle flavoring.

Joe's Shanghai Restaurant - Flushing

Chinese Restaurants In Flushing Queens NY

I’ve passed by Joe’s Shanghai in Flushing on many occasions. Without a miss, every time I walk by there’s a good crowd inside, and sometimes a few groups waiting outside the door. I reckon, as they say, that that is about as good advertising as one can get. But that kind of trade doesn’t happen overnight and it doesn’t happen without a lot of hard work.

I arrived a bit past the rush hours, which generally run from about 7 to 9 pm. I was greeted and seated by Keith Yip [see photo to left], who is the restaurant manager and also a relation to Joe. Like the customers around me, I was instantly waited on and served tea. I perused the menu and decided to try the signature dishes recommended by Keith. You might want to take this review with you next time you head into Flushing, because everyone of these dishes was a hit.

Jamaica Restaurants

Jamaican Jerk Festival

Afro Caribbean Cultural Event In Queens

July / Jamaica Neighborhood / Ethnic Food in Queens / Queens Buzz. It was a warm, dry, sunny Sunday, as I made my way into Roy Wilkins Park in Jamaica. Today was the 2nd annual Jamaican Jerk Festival, that I’d been waiting in anticipation for over the past few weeks. The Jamaican Jerk Festival is a combination reggae concert and food festival.

I entered through the gates of Roy Wilkins Park in the southern Jamaica neightborhood of Queens, as a slight breeze willowed its way through the trees and crowd. There were retail vendor tents to my left, with displays of vibrantly colored clothing and fashion jewelry Afro Caribbean style. Caps, hats, dresses, shirts and scarves hung loosely in little white tents, as shoppers and merchants mingled and did business.