Serving instructions: Mix 30 g of fresh yeast in 700 ml of lukewarm water. Add 1 kg of Proceli bread-making preparation and knead into fine even dough. Make pieces of different sizes from this and let them stand for 1 hour. Bake in an oven at 180º

Manufacturer: Proceli
Net Weight: 250 g
Serving Instructions: Heat in microwave on full power for 15 seconds. to consume as fresh.

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