Definition of Hypoglycemic

Hypoglycemic: Relating to hypoglycemia, an abnormally low level of the sugar glucose in the blood, usually a complication of diabetes, in which the body does not produce enough insulin to fully metabolize glucose.

The treatment of hypoglycemia is careful diet, including eating small meals or snacks throughout the day; or by changing the dose or timing of insulin or other drugs that affect blood sugar levels. Severe hypoglycemia must be treated immediately with sugar or a high carbohydrate snack.