Wow two hours! I think I usually cook mine for like 15 mins, but at something more like 350. You can also make them on the stove. One year I went all out and made a bunch of different flavored ones. That was the year I found pumpkins on clearance and bought them only for the seeds!

I occasionally get the urge to cook spagetti squash. So, I took the seeds and roasted them with these directions. Only makes a handful, but just as tasty. Does butternut squash have the same kind of seeds? I do remember reading once that any recipe calling for pumpkin, you can substitute butternut squash.Anyway, by using seeds from other squash, we get to extend the pumpkin seed season!

I occasionally get the urge to cook spagetti squash. So, I took the seeds and roasted them with these directions. Only makes a handful, but just as tasty. Does butternut squash have the same kind of seeds? I do remember reading once that any recipe calling for pumpkin, you can substitute butternut squash.Anyway, by using seeds from other squash, we get to extend the pumpkin seed season!

What a good idea! Butternut squash seeds do look very similar...I never thought to roast them!