COMMERCIAL DESCRIPTIONInterlude- somewhere between the leap and the landing. It’s a jazz solo, the riffing, the unexpected improvisation. Rooted in a Belgian theme, Interlude soars from a second fermentation with our own Brettanomyces yeast. Then takes five in French oak wine barrels that once cellared fine Merlots and Sirahs. And then bottle conditioning. In all, an outrageous effort to make a bottle of beer. But then, if you prefer to swing with magnificent red wine notes and funky farmhouse flavors dancing in the undercurrents of a crisp, remarkable brew, then Interlude has that thing. C’est le gout, toujours! It’s the taste that is always an adventure.

Draft at Churchkey. Poured a clear ruby yellow color with a small white head. Aroma is light pepper, straw, some light fruits, with notes of strawberries. Flavor is nice berry, with some tartness, light oak, vanilla. Very mellow, highly drinkable.

This beer tastes like the ocean just before dawn, full of hope and expectancy of the day to come. Be sure to enjoy this beer while not on a smelly San Francisco street!
---Rated via Beer Buddy for iPhone

Tap at the Peekskill brewery .
Pours clear amber , good white head . Smell is sour . Taste is sharp sour, intense funkyness , turning into this very specific and nice taste I cant quite describe . Some mix of Brett , bread , cornflakes and popcorn . Very intence and just a good beer !

On tap. Pours a great ruby red with an off-white head and lacing. It has a great aroma with some funk and some strawberry and other wine aromas. The flavor is slightly tart, with wine notes up front and a clean, dry finish over a light-medium body.
---Rated via Beer Buddy for iPhone

750ml bottle and tap. Pours a bright copper color with a quickly diminishing large white soapy head. Aroma has a nice balance of tart and sweet with notes of a sour grape and pear juice, a touch of dried fruit including prunes, apricot, and papaya, and sourdough bread.Taste is brett forward with earthy notes of barnyard, straw, and must along with a very faint tart acidity and flavor of lemongrass. Light wine barrel, malt and peppercorn presence in the finish. Light body, medium carbonation, dry.

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