Thursday, February 10, 2011

Crazy for Chocolate: A Review

image from marthastewart.comSince we are crazy for chocolate this week, I thought it might be fun to revisit some of the fun chocolate recipes we've done at Off the Wheaten Path in the last couple of years. Here's some of my favorites:

I'm also really wanting to learn how to make a simple chocolate recipe with a fancy name: ganache. It's just chocolate and cream melted together and poured over a cake, but I'm still intimidated. Head on over to Martha Stewart's website where they have a great tutorial on how to make ganache. image from marthastewart.com

Don't forget tonight at 7 p.m. I'll be teaching all about gluten free chocolate recipes at Macey's in Sandy, 7800 South and 1300 East!

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Walking Off the Wheaten Path...

"If you've ever been on a walk in the woods, you know how varied the path can be — level areas covered with soft pine needles can give way to rocky descents or short climbs that require careful footing. In some ways, living with chronic illness is very much like going on a walk in the woods. You're never quite certain what lies ahead of you. If you live with a chronic condition, how you view the path you're on and decide to manage your day-to-day situations can greatly affect your quality of life."--ACES Autoimmune Support Group