1) Grind the oats up as small as possible
2) Throw everything into the blender. I usually like to throw the protein powder and oats in last.

Batter ready..cook like any other pancake.

I tried it, but the batter was too thin, so I doubled the eggs, and I put 3/4 cup of oats. I also added an extra scoop protein (vanilla) along with sugar free, calorie free vanilla coffee flavoring and a mashed up banana.
They were excellent.