Easy Maple Baked Beans Recipe

Susan Baxter from Morgantown, Indiana jazzes up cans of beans with maple syrup and just a dash of cinnamon for a unique taste twist. This sweet saucy side dish is a snap to fix in the microwave, so it's handy to add to summertime menus.

Nutritional Facts

Directions

In a large microwave-safe bowl, combine all ingredients. Microwave, uncovered, on high for 11-15 minutes or until mixture reaches desired thickness, stirring every 5 minutes. Let stand for 5 minutes before serving.Yield: 4-6 servings.

Editor's Note: This recipe was tested in a 1,100-watt microwave.

Originally published as Maple Baked Beans in Quick Cooking
July/August 2003, p12