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Recipes/Uses for *fresh* oregano

I picked up a bunch of fresh oregano from the farmer's market to use in place of dried in Mexican-style recipes. Will probably also use in a tomatoes and white bean stew. This is a large bunch though! I am looking for other specific vegetarian recipe suggestions to use up my bounty. Yes, I will dry and store at least half of it. :-) Thanks for any pointers!

Pizza has come a long way since its humble beginnings in Italy to become the dish that so many people know and love today, in a myriad of iterations around the world. In America, New York and Chicago-style reign supreme, but the list doesn’t stop there. Here are other pizzas from around the country that you should try.