Cook the hamburger with garlic and onion until done. Dip tortillas in warm enchilada sauce and line greased pan or casserole with tortillas.

Add in layers: 1/2 meat, 1/2 cheese, 1/2 soups, 1/2 corn, and 1/2 chilies. Repeat. Cover and bake at 375 degrees 30-40 minutes. A 13 x 9 inch pan may be used and covered with foil or a large casserole would be OK.

Comments: This recipe comes from Hoe's sister in New Mexico and it's an old time family favorite.