Friday, 2 February

Greetings from Derek

Saturday, 03 February 2018

The popular Casa Toscana Days start this Saturday. Tel 039 313 0058 or 078 541 8234.

Marisa and Mario of CasaToscana welcome all Southbroomers to their fabulous restaurant in Trafalgar. We thank them for their continued support and the great vouchers that they give to us to give out to you.
To book your spot, please email www.casatoscanaristorante.co.za

Back by popular demand Club Dinners on the Patio Friday & Saturday nights
Come and enjoy Brandons new dinner menu. Booking is essential please 039 316 6026.

Wilfred Bessell

The Beautiful 11th Hole

Congratulations to Wilfred Bessell who aced the 11th Hole on Wed 31st Jan. Uncanny how earlier that day he had quipped to friends about how many times he had played par 3’s in his golfing career, and had never achieved a Hole-in-One!
Fantastic. Well done Wilfred!

Lisa & Grant Richards together with Talan Roos

Look out for Junior Golf on most Sunday afternoons! Local Juniors are invited to come and play at junior member rates from 2pm. Littlies need to be under the supervision of their parents and we are going to start including some 9 hole Ind Stab junior comps. Starting 4th Feb.
Note: Not on 11th Feb as it’s the final day of the Southbroom International Shoot Out.

THANKS AGAIN TO OUR MAIN SPONSOR
COLIN MCKAY & APPLIED OUTSOURCING
FOR ALL YOUR LABOUR REQUIREMENTS AND QUERIES
COLIN IS A FABULOUS SUPPORTER OF THE SOUTHBROOM INTERNATIONAL SHOOT OUT AND HIS AFRO SCOTS TEAMS ARE ALWAYS A FORCE TO BE RECKONED WITH !

WINSTON IS BACK TO ENTERTAIN US
ALL ON SAT 10 FEBRUARY
OPEN TO ALL! A GREAT EVENING OF GREAT FOOD AND ENTERTAINMENT!
BOOK IN THE OFFICE 039 316 6026

2017 Winners!

There are still a few spots in the The Southbroom International Shoot Out happening next weekend, and it’s a great combo of a fun team weekend of golf, good meals, entertainment and competitive and fun golf.
Friday is an Alliance Format. Saturday is a BB Stab followed by a good dinner with great live entertainment with Winston Smile! (Saturday evening is open to all members , so if you would like to book a table and enjoy the evening – please contact the office. R150)

Sunday is a shotgun start Individual stab with the top 3 players scores counting. closely followed by a prize-giving lunch. Enter in the Pro Shop! We can make up teams for you if you like!

Congratulations to the Jan 100 Club winners! The next 100 Club Draw is on Friday 23rd Feb and the Attendance Kitty is now R3000!

Fortunately the world is a better place, and sacrifices are largely consigned to our history.
That might not be the case in the golf world.

How many Pro V’s, or other golf balls, are sacrificed to the water, trees, deep rough, out-of-bounds,
indeed anything on the right for right-handers. What are golfers, bedeviled by a slice or
high fade hoping for? Many will claim they’ve aimed left of the target. But golf is a funny old game.
It seems the further left you try to hit the ball, the further right it goes.

End the sacrifice of golf balls. Come and talk to us and let’s put in place a plan to remove the
slice, high-fade, from your golf game. The sacrifice might be a small swing change; or some time
spent on a few drills, but the result is worth it. Being able to hit short and mid-Irons
at the target successfully is exhilarating.

With all the new and exciting releases of golf equipment, it’s likely that many of you will be looking at buying
a new Driver, searching for better performance that will undoubtedly include extra distance.
I want to leave you with this thought.

Justin Thomas is 65 kg and crushes his tee shots past 275 yards on average. He has hit it over 365 yards on a Par 5.

If you are going to buy a new Driver in the weeks and months ahead, please make sure you invest time
with us in finding the right setup for your golf swing. Remember in that time together, just as it happened
with Justin Thomas, we might find small adjustments in your swing that make really big distance improvements.