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Wild Earth to open

Starting Tuesday, Potawatomi Bingo Casino will offer another dining option, with an emphasis on American foods.
Wild Earth, a casual restaurant with an open kitchen on the casino's third floor, opens at 11 a.m. for lunch, which is served till 3 p.m. Dinner is served from 5 to 11 p.m.; the bar is open until midnight. The restaurant will be open seven days a week.
The menu includes regional selections and will change with the seasons. It promises the restaurant will support sustainable farming and fishing.
Some items on the menu: a starter of Wild Earth flatbread with smoked whitefish spread, black bean hummus and sweet corn and dried cranberry cream cheese ($6); Bell & Evans Farms chicken summer bread salad with roasted lemon vinaigrette ($12); flatbread with roasted Forest County wild mushrooms with brick cheese and roasted garlic ($9); slow-braised beef short ribs in Chianti with stone-ground cheddar grits and rosemary-scented greens ($16); and peach ice cream parfait with macaroon cookie crumble and blueberries ($5).
The restaurant is part of the huge expansion at the casino, on W. Canal St. The complex's upscale Dream Dance restaurant reopened in July after a complete move and remodel; that's also when RuYi, a new Asian noodle restaurant, opened at the casino.