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When topics such food waste are brought on a round table for a discussion you will start asking, how, when, and where does this happen with the adverse changes in climatic condition. You may wonder where this happens but research it that;

Overproducing food without considering the demand and the consumption rate leads to most food going at waste. Irresponsible waste disposal is a major problem nowadays.

In food processing stage, a lot of food is not treated with the required condition such as temperatures, preservatives and handling machines.

Retailing, storage and consumption are also some of the areas where food is prone to waste. Effective rubbish clearance is one of the ways to solve the problem.

Surstomming or sour herring is one of the most popular dishes in northern Sweden. It was served in popular Air lines till 2006. The fresh fish picked in June is rotted for 3 months, when it starts giving out foul smell it is canned and sold.

A healthy diet fuels a fit body and a sharp mind. Healthy diet is pivotal to healthy and successful lifestyle. Eating disorders disrupts lifestyle, degrades heath, disturbs regular bodily functions and reduces productivity. This makes eating disorders to be monitored closely and checked regularly. One of the main reasons eating disorders are so widespread is that their treatment is one of the least funded treatments in the world.