One-of-its kind pub, serving some of the best casked ales in the Pacific Northwest - certainly the most authentic. Machine House never did beers the easy way, opting for English-style cask ales in a world of CO2-keg craft brews. That this pub is even open is an accomplishment. It's a simple, relatively unadorned single-room beer bar, and the main attraction are those handpumps rising proudly behind the bar. Nine of them. This is a do-not-miss.

Ken Provost departed north Seattle's Uber to open this little spot, and the taps boast one of the most inspired - some would say curated - selections in town. The Rainier tap is for more than a cheap beer: ask for an Old Man Provost to find out why. A must-visit.

It will become apparent upon tasting the house barrel aged beers, perusing the guest taps, and tasting the excellent treats from the kitchen that the gang behind Elliott Bay Brewing have knocked it out of the park here. Up in Lake City and very much worth the journey.

Approach this one with respect; Holy Mountain was one of Seattle's most-anticipated brewery openings ever, and it continues to make sought-after beers. Saisons, farmhouse ales, sours, barrel-aging projects, and more. Consider this one a must.

One-of-its kind pub, serving some of the best casked ales in the Pacific Northwest - certainly the most authentic. Machine House never did beers the easy way, opting for English-style cask ales in a world of CO2-keg craft brews. That this pub is even open is an accomplishment. It's a simple, relatively unadorned single-room beer bar, and the main attraction are those handpumps rising proudly behind the bar. Nine of them. This is a do-not-miss.

Every so often, a new pub or restaurant comes along that handily exceeds expectations. Such is the case with the Shambles, which combines craft beer, craft cocktails, and gastropub food elevated to some of the highest levels in town. This one's a must-visit.

Ken Provost departed north Seattle's Uber to open this little spot, and the taps boast one of the most inspired - some would say curated - selections in town. The Rainier tap is for more than a cheap beer: ask for an Old Man Provost to find out why. A must-visit.

Utterly un-fancy corner local with Belgian-focused tap selection, featuring a range of Belgian imports and American-brewed Belgian-inspired brews. Focus here is on the beer: no kitchen, no flashy decor, just a simple Belgian-style beer café.