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Vienna Beef hotdogs are "dragged through the garden," the way any proper Chicago-style dog should be -- with a slathering of mustard, onion, emerald green relish, dill pickle, tomato wedges, sport pepper and a sprinkling of celery salt. The hot dog toppings at HotDog-Opolis in Boynton Beach don't stray much from traditional, with kraut, cheddar and jalapeno, and angel hair cole slaw -- but they make up for it with more adventurous options like char-grilled salami sandwiches, smokehouse beef brisket, gourmet sausages, hand-cut fries and chocolate-dipped cheesecake.

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