Centre for Legumes in Mediterranean Agriculture

Analytical equipment

In conducting our research on legumes, we use modern pieces of equipment that have a variety of purposes.

Analytical equipment

Gas Chromatography (GC)

Three Shimadzu GCs with flame ionisation detection for fatty acid, essential oil, amino acids, carboxylates and ethylene analyses among many other applications. Contact Greg Cawthray for pricing and queries on other applications.