Reviewer:

I made this tonight and both my husband and I loved it! I had intended to put sauteed mushrooms in, but forgot. I will put them in next time. I also used seasoned diced tomatoes. We put it over rice and it was delicious. We are looking forward to the leftovers later this weekend.

Reviewer:

We made this tonight and we thoroughly enjoyed it. Made changes based on what we had at hand, but this is a very flexible and forgiving recipe. The flavor was excellent today and will be better tomorrow. Thanks for submitting, RAF1K123

Reviewer:

All this recipe needs for those that have a problem with the "tomato" or "bland" taste is 1-2 teaspoons of "Kitchen Bouquet or Maggi" bottled sauce for that flavor you're looking for. Try it, you'll like it.