LEARN/CREATE (MT)

NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.

4:30 pm

Biz Kid$"Fundraising Can Be Fun"
Have a worthy cause? Then host a worthy fundraiser. This episode shows how to organize volunteers, choose the right venue, get the word out, and keep expenses low. Learn the right way to do the right thing. D

5:00 pm

The Electric Company"War of the Words"
When Hector is chosen to give a presentation on stamina to Jessica and Keith's health class, the pranksters work overtime to keep Hector from getting some much needed rest. Will Hector have enough stamina to make the presentation?. D

5:30 pm

Cyberchase"Measure for Measure"
Hacker's mysterious machine is finally revealed - "The Transformatron"can change anyone into anything! He learns the kids have the Network Interface Card - the final piece he needs. But the kids have also found a map that leads them to Coop, Slider's long lost father. They are shocked to discover Coop has been a victim of magnetite. D

6:00 pm

Lidia's Italy In America"Lip Smacking Roman Style Saltimbocca"
Lidia makes Italian- American favorites: Mozzarella Sticks, Veal Saltimbocca and Zeppole. She heads to Eataly in New York City to learn how mozzarella is made. D

Mexico -- One Plate at a Time with Rick Bayless"Tijuana Taco Crawl"
People are passionate about their tacos in Tijuana. Ask any local and they'll tell you their favorite - complete with mouthwatering details. Three local Tijuana foodies take Rick on a taco "crawl" starting with arrachera (skirt steak) tacos at El Yaqui. D

This Old House"Cambridge Project, Part 2 of 15"
The crew removes a central chimney brick-by-brick so the bricks can be re-used on another job, host Kevin O'Connor visits an "eco" resale store, and landscape contractor Roger Cook removes a sick Norway maple with the help of an arborist. D

Lidia's Italy In America"Lip Smacking Roman Style Saltimbocca"
Lidia makes Italian- American favorites: Mozzarella Sticks, Veal Saltimbocca and Zeppole. She heads to Eataly in New York City to learn how mozzarella is made. D

Mexico -- One Plate at a Time with Rick Bayless"Triple Torta-Thon"
Over a breakfast of tortas - Mexican sandwiches filled, in this case, with Rick's quick Mexican scrambled eggs, beans, and avocados - Rick and his daughter, Lanie, plan an all-day torta marathon in Mexico City. Their quest beings at the city's charming Sunday flea market, Lagunilla, where they check out some simple, yet mouthwatering tortas, with a succulent filling of salt cod bacalao. Next stop: Don Polo, a gleaming 1950s-style chrome and neon diner, famous for its menu of griddled tortas. D