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Monday, June 30, 2014

Spanish Doughnuts Singapore | Envy Coffee @ One-North

2 weeks ago, I was invited by Benita to the Orchard Central Highway Bazaar in conjunction with the Great Singapore Sale (GSS). The level 1 Discovery Walk was transformed into a carnival of food, apparels, accessories and many others! It looked so pretty I couldn't resist taking a tour myself before meeting Benita:

From 30th May - 6th July 2014, stand a chance to win $200 worth of Orchard Central vouchers! Simply:

1. Snap a photo with one of these vintage cars from Kombi Rocks
2. Upload it onto your Instagram
3. Tag @orchardcentral and hashtag #orchardcentral

Limaran, Kristin and I were also brought to a new cafe called Spanish Doughnuts or The Original Churro, which I showed greater interest in haha. It took over the former Fruit Paradise on Level 5:

Premium Churro (S$4.30) - these chilled churros come in a number of flavours, we had Hazelnut Dream which tastes a lot like eating Ferrero Rocher hehe. It was my first time having a cold churro too it was a pretty interesting experience:

Churro Hot Fillers (S$3.60) - available in Jam, Custard, Chocolate, Caramel and Hazelnut. We got ourselves the Jam filler which I found a little sweet, but Limaran and Kristin loved how the jam explodes in their mouths haha:

Choco Churritos (S$9.90) - probably a dozen or more short churro sticks with White, Dark and Milk Chocolate hot dips. I love how the churros are so light on the inside and crispy on the outside! They are also made-to-order so freshness is guaranteed - which also means you'd probably have to wait about 15 minutes for them:

Met up with Ruby and Amanda (haven't seen this girl for more than a year already I think??) at Envy Coffee for brunch last week! Sorry for suggesting such a ulu place hahaha:

Cafe Mocha:

Chicken Lasagne - chicken in rich tomato sauce spread between layers of pasta baked with cheese, served with chips and salad on the side:

Smoked Duck Miso Spaghetti (~S$16) - spaghetti in Japanese-inspired homemade miso sesame sauce, topped with smoked duck slices. This is their signature dish and I was so afraid it would get sold out by the time we reached hahaha. The sauce is thick and a little on the dry side because of the sesame, but I find it pretty special and I like how it tastes with the salty duck slices:

A really short but meaningful catch-up with these girls! More to come soon hopefully :) :)