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Thursday, December 23, 2010

First Attempt.

I've always dabbled with making rolls for little burgers or sandwiches, but my recent obsession with perfectingchallahbread has morphed into attempting to make French Bread.

I was throwing ice cubes into my oven like a mad woman to get a lovely crust on my first loaves! I have to say my shaping needs work (they were a little lopsided), but overall they were pretty amazing! Nice chew on the outside and very tender on the the inside. I think I may be onto something here!