Wish the patients with kidney disease a happy Christmas day ahead of time

2015年9月14日星期一

Salt Is Not a Taboo for Every Patient with Chronic Kidney Disease

As a patient with Chronic Kidney Disease, you must know limiting the intake
of salt is good for you, but you may not know that not all the patients with
Chronic Kidney Disease ought to limit the intake of salt. Then who should limit
the intake of salt?
Whether patients with Chronic Kidney Disease should limit the intake of salt
depends on their illness condition. Generally speaking, if patients with Chronic
Kidney Disease have swelling, high blood pressure and heart failure, then they
should limit the intake of salt. Salt is rich in sodium and the purpose of
limiting salt intake is to prevent the retention of sodium in the body, which
will cause retention of water in the body. Serious retention of water in the
body will aggravate swelling and thus to make high blood pressure hard to be
controlled.Chronic Kidney Disease(CKD) Stage 3Herbal Medicine Treats Kidney Disease
Diet with limited salt can be mainly divided into two types which include
low-salt diet and free-salt diet. Low-salt diet means the sodium supply is about
two thought milligram a day. In addition, in their diet, patients should be
avoided taking salted foods such as pickles, salted egg, sausage and fine dried
noodles. Similar with patients who is having low-salt diet; patients with
free-salt diet can also not take salted foods. Besides, the intake of salt for
them is about one thousand milligram.Treatments to Slow the Progress of Stage 3 Chronic Kidney DiseaseWhat Treatments Are Available for Stage 4 CKD
For patients with Nephritic Syndrome, their swelling is caused by
hypoproteinemia; therefore, in their daily life, they should ingest enough
protein and energy. However, low-salt diet and free-salt diet is easy to lead to
low appetite, which will have a bad influence of the ingestion of protein and
calories. Moreover, for patients with stubborn swelling, it is hard for them to
accept long-term low-salt diet and free-salt diet; hence for patients with
Nephritic Syndrome, the intake of salt should be under their tolerance and have
no influence on their appetite.My Kidneys Are Only Operating About 17%: What Does That Mean

Actually, for patients with Chronic Kidney Disease, limiting the intake of
salt is to limit the intake of sodium; hence, apart from limiting the intake of
salt, foods which contain large amount of sodium also should be avoided. These
foods conclude kelp, celery, preserved egg, fennel and baking soda foods and so
on. For more information, please email to me or consult our consultant
online.