Modus – Healthy Quinoa Bowls in a Food Court https://t.co/zvg4QLoz7u

Think of food from a foodcourt and you might think of oily and greasy hawker food. Modus, the first stall specialising in quinoa bowls in a food court, is the complete opposite of that . Modus is set up by 2 ex fine-dining chefs who aim to bring tasty and affordable nutritious food to the masses. Their quinoa bowls are priced at $7.50 each (add 50 cents for a poached egg), and are based on different cuisines. For example, the Chinese Bowl sees Kung Pao Chicken as the main protein, the Thai Bowl comes with Basil Pork Shoulder and the star of the Western Bowl is the Australian Striploin. We tried the two crowd favourites – the Japanese Bowl and the Korean Bowl. The Japanese Bowl ($7.50) has Aburi Salmon, Tsukemono (Japanese Preserved Vegetables), Sauteed Crabmeat, Furikake and Homeamde Fermented Sprouts with Corn Kernels. We added a poached egg to our bowl. The fermented spr...