For our Côtes de Provence rosé we take a path quite apart from the one we follow for our Languedoc rosé, with its high proportion of Syrah. Here, we preferred a main touch of Grenache, which c... Read More

The wine is quite aromatic and jumps out of your glass with the classic Provence tug of war between wild red fruit berries as if you just picked them along a path to the beach, floral notes of... Read More

A very fine crystalline peach color with sparkling golden pink tints. In the initial nose, the wine expresses its minerality and then light notes of fresh fruit reveal mandarin, peach, and man... Read More

"The Bandol Rosé from Pradeaux is perhaps the most serious wine in this category. Robust, rich, and complex with an ability to age gracefully, this wine is based on Cinsault (50%) and Mourvèdr... Read More

"VRAC follows a centuries old European tradition where villagers buy their wine in bulk 'en VRAC' from the local winery. It comes directly from the winemaker's barrels, insuring that they are ... Read More

"In addition to the classic rosé cépages of Grenache, Cinsault and Syrah, Pampelonne also uses Tibouren in the blend. This ancient Greek variety, now unique to this area of France, is valued f... Read More

Grown on the slopes of the Esterel mountain, not far from Antibes and Cannes, these wines rank with the very best of Provence. Enormous care is taken over the vinification. Light and refreshin... Read More