Food fads come and go. Some are good -- hello, Cronut! Some are everlasting -- bacon on everything! And some are just WTF -- flavored infused foams? Why, Ferran Adria, why? The latest craze sweeping across the country falls squarely into the last category. Yes, I mean “bone broth.”

Rino is the star of a YouTube series in which her mother cooks dishes from around the world, then presents them to her daughter, who eats them all with adorable three year old gusto. The breadth of cuisine, however, is astonishing: Rino excitedly eats everything from American angel food cake and tiramisu, to pad thai and bibimbap. (Also, giant prawns!)

Someone else can have the discussion about self-imposed limitations on food leading to culinary epistemic closure. (Paging Andrew Zimmern!) We’re gonna attempt to contain our squeals at the cute widdle booj eating the cute, widdle buche de noel.