Chili-Lime Chicken Kabob

Cooking instructions

Convection Oven - From frozen, In a preheated oven bake at 350 degrees for 6-8 minutes or until done. Conventional Oven - Preheat oven to 400 degrees. Bake 14-18 minutes. Cooking times may vary based on oven. Do not microwave.

A traditional dip ‘n chip consisting of a creamy mixture of spinach, artichokes, folded in Parmesan and Monterey Jack cheese and accented with red pepper flakes. All nestled in a crispy springroll wrapper purse.

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