Gartziategi is possibly the oldest cider house still in business. In fact, documents from the 16th century mention Gartziategi explicitly. For obvious reasons, the cider manufactured in this establishment is renowned.

We currently produce more than 100.000 liters of cider annually, mostly with apples handpicked from our orchard. And, if necessary, we complete our recipe with apples harvested in local orchards.

We are walking distance (about 10 minutes) from Astigarraga. Moreover, Gartziategi is easily accessible by public transit, the nearest bus stop being only 50 m from the cider-house. If you are driving, we do offer free parking.