Whip the egg in a bowl and add the salt and garlic powder. Cut the canadian bacon and cheese into little square peices and add it to the eggs, stir. Heat the pan and drizzle with olive oil. pour the ingridiants into the pan and whach for bubbles. Then with your spatula flip it over until desired browness. DELICIOUS!!!

Nutrition Information

Carbohydrates: Approx. 1.5 carbs

Time submitted: Wednesday, August 11. 2004 at 22:36:39Contributed By: Carla