We love to be pampered at good restaurants, feel the nostrils quiver with fragrant dishes and palate sing of full-bodied wines. Like a Monday in February. It brightens life and makes it easier to endure queues, stress and lengthy meetings. We have enjoyed many restaurant visits over the years. So we thought: Would not it be a shame to keep all this candy living for ourselves? Let us share in a generous way.

We love to be pampered at good restaurants, feel the nostrils quiver with fragrant dishes and palate sing of full-bodied wines. Like a Monday in February. It brightens life and makes it easier to endure queues, stress and lengthy meetings. We have enjoyed many restaurant visits over the years. So we thought: Would not it be a shame to keep all this candy living for ourselves? Let us share in a generous way.

We love to be pampered at good restaurants, feel the nostrils quiver with fragrant dishes and palate sing of full-bodied wines. Like a Monday in February. It brightens life and makes it easier to endure queues, stress and lengthy meetings. We have enjoyed many restaurant visits over the years. So we thought: Would not it be a shame to keep all this candy living for ourselves? Let us share in a generous way.

We love luxury that makes us feel good. We are happy to enjoy relaxing massages, hot tubs and glass bubbles. Have a Tuesday in November. It enjoys life and makes it easier to stand out with queues, stress and long-term meetings. We have visited many spa facilities over the years. Then we thought: It would be a shame to keep all these life-giving experiences to ourselves? Let's share with us in a generous way.

We love to be pampered at good restaurants, feel the nostrils quiver with fragrant dishes and palate sing of full-bodied wines. Like a Monday in February. It brightens life and makes it easier to endure queues, stress and lengthy meetings. We have enjoyed many restaurant visits over the years. So we thought: Would not it be a shame to keep all this candy living for ourselves? Let us share in a generous way. It is ten years ago now and every year has been a success. We have been looking up exciting new restaurants and our customers have been very satisfied. Or what about the grade: “The best invention since the wheel and the beer.”

We love to be pampered at good restaurants, feel the nostrils quiver with fragrant dishes and palate sing of full-bodied wines. Like a Monday in February. It brightens life and makes it easier to endure queues, stress and lengthy meetings. We have enjoyed many restaurant visits over the years. So we thought: Would not it be a shame to keep all this candy living for ourselves? Let us share in a generous way. It is ten years ago now and every year has been a success. We have been looking up exciting new restaurants and our customers have been very satisfied. Or what about the grade: “The best invention since the wheel and the beer.”

We love to be pampered at good restaurants, feel the nostrils quiver with fragrant dishes and palate sing of full-bodied wines. Like a Monday in February. It brightens life and makes it easier to endure queues, stress and lengthy meetings. We have enjoyed many restaurant visits over the years. So we thought: Would not it be a shame to keep all this candy living for ourselves? Let us share in a generous way. It is ten years ago now and every year has been a success. We have been looking up exciting new restaurants and our customers have been very satisfied. Or what about the grade: “The best invention since the wheel and the beer.”

Between the covers of this book you can read about our 12 hand-picked restaurants in Singapore to give you a flavour of the city’s culinary landscape. We love these gems and are proud to introduce our restaurants for 2017: Alati, Aura, BAM!, Chef's Table, CreatureS, Dehesa, Meta, Morsels, Salted & Hung, The Song of India, Tong Le, UsQuBa.

The best part? All 12 restaurants featured in our book will treat you to a free main course when dining with a friend. Yes – twelve main courses on the house.

For us it is important that EatHelsinki-book leads you towards new experiences in the best restaurants in Helsinki. That’s why we bring out diverse restaurant culture in Helsinki more appealing, stylish package.

As the edition is limited, you and your friends can not be satisfied from your book. Also this year, the top 12 restaurants, invites you to dinner! Each EatHelsinki restaurant offers one of the main course, when you look like a book. If there are set menus to get one main course of equal discount. The offer is valid until December 1, 2016 – 31 December 2017. What to do? Take with thee one or more of a friend to dine with EatHelsinki Restaurant. By displaying the book is one you ordered a main course is free in every restaurant.

We love the luxury that makes us feel good. We are happy to enjoy relaxing massages, whirlpool and bubbles in the glass. Like a Tuesday in November. It brightens life and makes it easier to endure queues, stress and lengthy meetings. We have visited many spas over the years. So we thought: Would not it be a shame to keep all of these life-giving experiences for ourselves? Let us share in a generous way. It is five years ago now and every year has been a success. We've been up and presented new wonderful spa facilities and our customers have been very satisfied. Or what about the grade: “The best invention since the wheel and the beer.”