Tumble 22

The hot chicken specialists may operate out of a trailer, but they do so with the professionalism and efficiency of a well-oiled kitchen. You can order legs, thighs, breasts or wings with your boat of kale slaw and beans. Start at the “wimpy” level of spice and see if you can work your way to the “fire in the hole” level. It will sting you but not debilitate you the way the hot chicken of Nashville can.