We arrived at Union Station to find that Prime 108 is no longer open, which was very unfortunate given the fact that they let us make a reservation which was confirmed by Open Table. Luckily we were able to secure a table at another restaurant in Nashville.

Dined at Prime 108 two years ago and were wowed. This was the basis for our lunch reservation.Sadly, the restaurant had moved physical location within the hotel and the menu changed considerably.New digs and menu were a work in progress - - sat in bar area while final touches were being made. (Previously, this restaurant and its fare were top rated by Forbes. ) Now it is an upscale cocktail lounge - - sad to say ambiance lost and menu was constricted - - nothing special. Sorry!)Service was good and pleasant.Hope the new dinner menu is more memorable than our lunch! Give them a chance...

I've eaten at over 200 restaurants in Nashville. This was by far the biggest letdown of them all. The restaurant's breakfast was basically the continental breakfast buffet of the hotel. Food was subpar, experience a letdown, and waaaaaay overpriced at $22/person. No one should ever come here. Worst decision to start my birthday here with others.

Bad experience- menu was not the same as on line, no separate bar area, dining area was combined with the bar. Web site said upscale restaurant with white tablecloths etc. it was more like a conference room made with a rolling bar and very poor menu. Very very disappointed

We were very disappointed as we booked this reservation for lunch. After arriving we were informed we could only have buffet. This was also in a different room than what was shown in the picture. We spent roughly $430.00 for 8 people for buffet with cocktails. We wont be going back here again!

Overall All was fine here - food drinks and service were fine.Please know that the union Station Hotel is under construction so the restaurant moved to another room - it is nice but, they should play music in room.

The restaurant was unique because of its location in Union Station. The ambiance was elegant and romantic. Our server, Amanda, was knowledgeable, professional, and helped to make it a very pleasant evening.

The service was the only good thing about the restaurant. The vegetable medley looked like the frozen vegetables from Kroger. The truffle fries barely had an truffle seasoning on them. The filet was well cooked, but over priced for the very mediocre sides that were accompanying it. Will not return.