This blog provides delicious,traditional, vegetarian, South Indian Recipes from my mother Chitra Amma's kitchen. There are few 'world recipes' as well!
Thanks to Shravan, Pranav, Akash, Tara, Guggs, Shankari, Adu and Appa Ramachandran for the photos!

FoodBuzz

Monday, January 19, 2009

It is a year since my daughter, Dibs, goaded me into publishing a recipe blog. Since I was a novice in the field of computer technology, I hesitated a lot to get down to it, and there were many apprehensions. She persuaded me by saying she would create the Chitra Amma’s Kitchen blog, and publish all the posts, until I felt comfortable enough doing it myself. Since then, there was no looking back, (although she still continues to do all the posting!) Thanks to all my fellow bloggers, this blog is celebrating its first anniversary on 19th January 2009! We decided to celebrate the anniversary by announcing an event. What better way to celebrate than with Food, Art and Craft our all time favourite hobbies!

What can be submitted?

Create any form of art or craft, made of either raw or cooked food products. Since this is a veggy blog, please use only vegetarian items. Examples include vegetable carvings, sugar craft, coconut carvings, ginger bread men and so on. It does not matter whether your masterpiece is eatable or not! For example a kolam made of rice flour, or a rangoli made of raw grains cannot be eaten, but are most welcome for the event! None of us are Picassos or Ravi Vermas (or maybe few of you are!), so please don’t hesitate in taking part! Blog about your art or craft work, and include pictures or videos of your masterpiece. Write about how you made it, what inspired you and so on kin your post.

The Kitchen Masterpiece Logo

This logo comes from a masterpiece that was made by my bright little granddaughter Dhrithi, who is all of seven years old. It is a fairy made from dosa! She made me make the dosa, and then did all the decoration! You can see more art work, poems and essays by Dhrithihere!

Prizes!Prizes are really exciting aren't they? We were thinking about making this a contest - but then who are we, or anybody else for that matter, to judge your masterpieces! Every work of art is an outlet for creativity, and brings joy and positive emotions to the artist and to others. So instead of a contest we decided to do a lucky draw with names of all participants. A few lucky folks will get some nice gifts! Once we have the lucky winners, we will announce the results on the blog during the round up, and let you know by mail as well.

What do you need to do?- Make a fresh and independent post on your blog. Link back to this event in Chitra Amma's Kitchen. We’d be happy if you used the logo, but it is optional!

- Ensure that your entries do not violate any copyright laws.

- Drop us a mail with a link to your post at chitra.ammas.kitchen@gmail.com or chitra(dot)ammas(dot)kitchen(dot)com, with the following details.Your Name:Name of your post:URL / Link:You need not send any details or photos, as we will directly pick it up from your post.

- You may send as many entries as you wish.

- In case you do not have a blog, you are still welcome to participate. You can simply send your entries to our e-mail address at chitra-ammas-kitchen@gmail.com or chitra(dash)ammas(dash)kitchen(dot)com.

- This event is open till 19th February '09, midnight, Sydney, Australia Time (so those in the West actually get almost a day in addition!). The round up will be posted a few days later.

- Feel free to contact us via mail or in the comments section if you have any questions.

So get the creative juices flowing, and we really look forward to seeing your Masterpieces!

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Post your Comments:

Congrats amd I wish many more Years of Happy Blogging , the dosa reminds my granny who makes us the whole zoo in dosa form! What a creative way to celebrate the anniversary. I am not so artistic person but I ve time to think for ur event & perhaps come up with something!

Very nice event. I'll definately try n send something for the event, as it will make us to think something creative.Kuddos to ur daughter too,who insisted u to start this, n we came to many yummy recipes from u. Thanx

Happy b'day to you,happy b'day to u,happy b'day to u dear(blog) happy b'day to u.....warm wishes and best of luck for more years to comeThe event is a unique one and it would be real fun, participating and enjoying round up

Congratz and Happy bloggoversary. Sorry for being so late to visit but I've been really busy the past days. I have never attempted to make art from food but shall try and see if I succeed and make something especially for you.

Wow!! what a great kitchen masterpiece event.I am sure it will be taste as good as the picture.Happy Birth Day to your post.your blog birthday presentation an eye-pleaser.thank you for shearing your post.

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Hello

Welcome to Chitra Amma's Kitchen.

I am Dibs. I am a born Foodie. I love to cook; love to eat; love to feed folks who appreciate good food. Blogging provides me a great way of documenting my mother, Chitra’s recipes, as a ready reference irrespective which time zone I live in. Amma honestly makes the best food I've ever had, and somehow, the anecdotes she tells us, make the dishes taste all the better.Most posts here are written by my mother Chitra. It’s her recipes, along with related reminiscences of people, places and anecdotes. She writes, I post!What started for a lark, has now become a serious hobby, drawing in participation from the whole family. My father, S.R. Ramachandran has started clicking away every dish made at home! Aunts, cousins, siblings, contribute to photos, and ask for recipes.We try to illustrate implements such as utensils, grinding stones and so on from the ‘pre-electric-mixer’ days wherever possible. We hope this will make an interesting read for future generations, on how food was cooked in earlier times!The site is still in its infancy, and slowly evolving, as our skills improve! We invite your comments, ideas, and questions, and will attempt answering them.

Thank you for your visit, and we hope you enjoy your stay at Chitra Amma’s Kitchen.