FLINT, MI — A Michigan State University documentary about the city of Flint’s largest urban farm premieres to an online audience today, according to an article on Great Lakes Echo.

The documentary tells the story of the Flint River Farm and its creators, Joanna Lehrman and Roxanne Adair, who are forced to navigate the bureaucracy of zoning ordinances, insurance requirements and building codes to pioneer an urban agriculture program in Flint.

“This shouldn’t even be a fight,” a voice says during the film’s opening. “This should be something that everyone should be excited about and that everyone should see the good in.”

Edible City is a fun, fast-paced journey through the local Good Food Movement that’s taking root in the San Francisco Bay Area, across the nation and around the world. Introducing a diverse cast of extraordinary and eccentric characters who are challenging the paradigm of our broken food system, Edible City digs into their unique perspectives and transformative work— from edible education to grassroots activism to building local economies— finding hopeful solutions to monumental problems. Inspirational, down-to-earth and a little bit quirky, Edible City captures the spirit of a movement that’s making real change and doing something truly revolutionary: growing the model for a healthy, sustainable local food system.