In a high speed blender or food processor, one that is strong enough to chop nuts, blend the nuts until they form a nut paste. Then add the coconut oil and continue blending until it becomes smooth. Finally add all the remaining ingredients and blend again until it’s creamy and spreadable.

And that’s it! Raw vegan healthy Nutella in minutes. Serve as you normally would on bread or gluten free toast. Or dip strawberries in it for an even more healthy treat. Enjoy!