An Epicurean Love Affair

Bringing new American flavors with a touch of Asian influences to Brickell, Marion’s chic and upbeat atmosphere offers a wondrous and celebratory experience to its guests.

Marion is famous for its Thursday Soirée dinner party, its champagne bar and world renown DJs. Its cozy and energetic setting paired with quality service caters to each of its guest’s needs. Marion’s rich, quality spices and approachable prices offer delectable dishes for all guests. Its unique character showcases culinary wonders that will please your palate.

Enjoy a pleasurable rendezvous at Brickell’s most sophisticated lounge where you are sure to find an epicurean love affair and an exciting vibe.

“A Champagne-hued Brasserie..”
– New York Post

Ownership

Mr. Hospitality

In 2014, after the immense success of Bâoli Miami, which was named one of the best restaurants in Florida, CEO Mathieu Massa along with COO Michael Ridard created Mr | Hospitality. The company is a fully integrated hospitality management group that conceptualizes, owns and operates restaurants and nightlife destinations. We create environments that provoke the senses and bring to life an engaging escape from the every day. We strive to inspire our guests with not only a high regard of culinary distinction but a fun, innovative and exciting voyage.

Mr. Hospitality Family

El Tucán

Located right next door, El Tucán is a modern day nightclub cabaret bringing food and celebration together in a sophisticated and high-energy atmosphere. The intimate, theater-inspired venue sets the stage for South Florida’s only vignette-style dinner show, featuring burlesque performers, contortionists, aerialists, singers, dancers and live bands. When the show ends the fun really begins with a lineup of renowned and emerging DJs featuring a range of musical styles to keep the party going.

Bâoli Miami

Situated on one of Miami’s most iconic streets, Collins Avenue, the restaurant, lounge and nightclub tempts and teases at any hour. Dinner patrons will take their palates on a culinary expedition, exploring unique Asian fusion flavors and when night falls, the inviting restaurant revamps into a playground for the nocturnal.