Tag Archives:Prime Butcher Baker

Not everyone has the inclination or the time to prepare holiday meals, especially those that require a lot of sorting through recipes we may use only once a year.

Here are some ideas for resources if you would like to order items for your Passover Seder on April 6 or the week of Passover April 7-14. It is far from comprehensive, rather an overview of some great choices in both CT. and NYC.

I provide both strictly kosher choices and some that are not, with an understanding that my readers come from a wide range of lifestyles and viewpoints on this issue. Continue reading

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#198: Chop Hunger on the UWS

You are invited to join an exciting evening featuring celebrity chefs and cookbook authors as they compete in a cooking challenge inspired by the hardships that MASBIA soup kitchens has experienced in its ongoing mission to feel New York’s hungriest.

#197: Moss Cafe Hosts First Supper Club

A six course tasting menuwill be served to guests around a communal table as each course is introduced by the Moss team. Expect to be wow’ed and inspired as you meet new friends and share the highlights of New England’s mid-summer harvest.

#196: Attention Cheese Lovers

Cheese enthusiasts will visit three of the most exciting spots to taste and buy cheese in NYC. Chef Russell Mosswill guide you to Murray’s, Di Palo’s and Saxelby where you’ll sample, learn how cheeses are made, better understand how to serve and present, and finally, pair cheeses with food and wines.