Tag Archives: apples

I know ‘mincemeat.’ The word conjures up images of ground beef and certainly doesn’t sound like something you’d like to put in pastry. Fortunately, mincemeat has absolutely nothing to do with meat, it’s just a combination of fruits, alcohol, and spices. … Continue reading →

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More apple recipes!!! I promise it will stop soon (my stash is slowly running out). When it comes to baked fruit with a topping, I am a fan of an apple crisp; however, I do recognize the love people have … Continue reading →

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As you can probably tell, my fridge is still stuffed with apples. In an attempt to use them up, I have been desperately searching for apple recipes. My new mission is to find recipes that I can bake now, and … Continue reading →

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I am dutifully continuing on with the diversification of my apple recipes! This time, I am giving the Pioneer Woman’s apple fritters a go. This is the first time I have attempted to make a doughnut, so I was a … Continue reading →

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Remember that apple inspiration post? This recipe is the apple blackout cake from the blog Desserts for Breakfast that I wanted to try. I have made some substitutions (the original recipe is vegan and calls for whole wheat flour) based … Continue reading →

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We are in the midst of apple season! One of my favourite things is to go apple picking with a big basket on a cool, bright autumn day and then spend the rest of the week thinking up what delicious … Continue reading →

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First off, I’d like to apologize for some of the horrendous photos that have managed to make their way onto my blog in this post. My kitchen doesn’t have ideal lighting so to get decent shots, I usually take my … Continue reading →

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These are the first kind of crumb bars I have ever tried to make and I think it is safe to say I will be making more. The bars have a shortbread-like base with more of a crumble top. Now … Continue reading →

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Coleslaw is usually synonymous with gloomy, mayo-laden sad pieces of cabbage which is a real pity. This recipe shows cabbage for what it should be: a medley of crunchy vegetables arranged in a salad tossed in a light, creamy dressing. … Continue reading →

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Apologies for the long wait for a new post. I went back to Canada for Christmas and enjoyed some intermittent internet that made blog posting incredibly frustrating. Now that I’m back in England, I can post about the many concoctions I came … Continue reading →