The best things in life are not always the most complicated to do … evidence is this classic French cooking: eggs with "mayonnaise". Just as the “Ham-Butter” sanfwich, the “egg-mayo” are perfect to have a quick snack. Try this easy-to-do recipe. (...)

Thus, a price of "the Best egg mayonnaise" is given annually to French restaurants by the ASOM - Association for the Protection of the egg mayonnaise - chaired by Claude Lebey the founder of a restaurant critic's guide ! Typically french !