The blend Merlot, Cabernet, and Cognac provides a unique pale ruby-red colour. Barrel aging brings out heady, fruity flavours. There is a wonderful balance between sweetness and concentration. Best enjoyed at a temperature of 5-8° C.

Year 1665: During the reign of Louis XIV, Louis DEAU settles in the cognac region Cognac LOUIS MEMORY was blended as a tribute to the family's ancestor.
This Grande Champagne XO is smooth and well balanced, very generous to the mouth with an endless lingering after taste. The eldest eaux de vie were harvested at the beginning of XXth century and the youngest in 1970's.
It is characterised by an exceptionally long after taste that is very intense and complex.
Best sipped straight, ideally in a tulip glass with a good cigar. The masterpiece of the family Collection, indeed.
Learn More

A blend of Grande Champagne and Petite Champagne eaux de vie, Cognac DEAU BLACK is at the same time full of aromas and soft. Its name, BLACK , refers to the color of the glass used by the professional tasters during blind tasting sessions.
Initial ageing takes place in new casks, followed by maturation in older casks less generous in tannins.
A tasting note for Cognac DEAU BLACK notes intense floral flavors (iris, violet, honeysuckle, orange blossom).
Delicious straight but also mixed with exotic fruit juices, tonic water and sodas.
Learn More

Le Cognac is dedicated to further the presence of the small Cognac Houses in the global market.It is present in the USA through its participation in Cognac Inc, a licensed importer of high-end Cognacs and animates Club Cognac, a worldwide network of Cognac lovers and sommeliers.