Tips

The recipe says you can substitute other minced meat for the meatballs, such as chicken or veal. I would change the stock powder to chicken stock powder if I used chicken mince.

Directions

Preheat oven to 190CIn a large covered casserole dish, mix together all the ingredients for the sauce.In a medium sized bowl, mix the meatball ingredients together with your hands.Form into 12 round meatballs and drop into the sauce.Cover the casserole dish and place in the heated oven for 1 hour.Serve with steamed broccoli, brussel sprouts and carrots.