January 26, 2014

Days are moving very slowly nowadays. When the kids are out to school I feel so lonely and do not have the mood to cook anything. Working from home is good and bad in it is own ways. I get to spend a lot of time with kids and it is kind of relaxed as there is no morning rush. But at times I miss all the office fun. As the kids are at home on Sundays they are always special. We are relaxed and do not make any outside plans. Get together, grocery shopping everything is done on Saturday and we are all set to enjoy the Sunday to the fullest. Back in India we always make Poori on Sunday and enjoy them with the simple and easy Poori Masala.

Poori Masala is the most easiest gravy you can think of. If you are a potato fan then you will definitely like this gravy. It is the best combo for Poori which is a deep fried Indian bread. There is another way way of making this gravy with tomato and chilly powder I have shared it earlier here. You can also add carrot or peas in the gravy to enhance the taste. I prefer to use only Potato for this gravy as I feel the carrot and peas give a slight sweet taste. The spiciness for the gravy is from the green chilly so add according to your taste. When you are planning to enjoy some South Indian breakfast like Poori on a relaxed Sunday definitely make this gravy.