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people discussing

Top Review by

Best turkey ever, and DH couldn't get enough (until he couldn't stand up from his chair). Thank you for providing such a wonderful recipe for my first turkey attempt. This may be the only recipe I will ever need.

Top Review by

7

people discussing

Best turkey ever, and DH couldn't get enough (until he couldn't stand up from his chair). Thank you for providing such a wonderful recipe for my first turkey attempt. This may be the only recipe I will ever need.

or until juices run clear when thickest part of thigh is pierced with skewer, brushing occasionally with glaze and adding more broth to pan if liquid evaporates, about 40 minutes longer for unstuffed turkey (about 1 hour 10 minutes longer for stuffed turkey).

Place turkey on platter, tent with foil.

Let stand 30 minutes.

Reserve mixture in pan for gravy.

For Gravy: Pour contents of roasting pan into strainer set over large bowl.

Spoon fat from pan juices in bowl.

Transfer onion mixture in strainer to blender.

Add 1 cup pan juices to blender and puree until smooth, adding more pan juices and chicken broth if necessary to thin sauce to desired consistency.