I was putting away some 92/8 ground beef and I decided to make lunch for me and Meredith tomorrow. I do not know how they will taste yet, but I used all kinds of things in the burgers including tobasco, sirachi, serrano chillies, worcestershiere and other stuff. I also grilled some serrano pepper to put under the cheese.I may have overcooked the burgers a little.

We will see how it it. There is about 2-3oz so about 2-3 points.

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