Hello & Happy Friday! I don’t know about you, but I’ve always been a bean dip person. Sadly, the only bean dip that we had growing up was typically the store bought canned option, which is needless to say.. just plain terrible lol. Bean dip gets a bad wrap for being just basic and...

Hello & Happy Thursday!! Long ago, if you asked me what salsa verde was comprised of, I wouldn’t be able to tell you. Fast forward to NYU, I knew this amazing dish like the back of my hand! In a food science course we had to recreate a salsa recipe that was mass produced by a company. We...

Hello & Happy Wednedasy! With Cinco De Mayo around the corner I’m whipping up a slew of quick and easy concepts that will be perfect for your get together! Churros are one of those things, that either you’ve had them or you’ve never heard of them, you like them, or you just don’t...

Thank you Potatoes USA for sponsoring this post. Make a delicious and convenient meal for your family tonight with potatoes! Hello & Happy Tuesday!! In all my life, I think I’ve had potato salad perhaps a handful of times. That’s a bold statement being that I’m originally from Georgia lol....

Hello & Happy Tuesday!! When I decided to pursue cooking full time, sweet potato and black bean enchiladas were one of the first recipes I produced! For myself I had never experienced sweet potatoes in a Spanish food concept and was intrigued by how the flavors would blend together. As I...

Hello & Happy Monday!! This year I’ve been recreating all my favorite EDS recipes! Whether I wasn’t crazy about the images captured or if it was before the tutorial days, I love revisiting my favorites so that others can love them just as much as I do. This recipe...

Hello & Happy Monday! If there is one type of cuisine I constantly crave, it’s Mexican inspired eats! I feel it stems from the fact that recipes typically incorporate a variety of pant based foods making the recipes nutrient dense, colorful, and incorporate heat, which is what I’m all...

Hello & Happy Friday!! After creating upwards of 300 recipes, there are a few that are just permanent staples in my cooking routine.. These vegan Jalapeño Zucchini Fritter are one of them! If you had asked me years ago what I fritter was, I probably couldn’t tell you lol. The...

Hello & Happy Thursday!! Although I instantly fell in love with the Tres Leche dessert, I never explored it until just recently. (insert virtual tears) This dessert is a classic Spanish concept that has been enjoyed for ages. There are probably many contributing factors as to why I had never experienced...

Hello & Happy Tuesday!! If there is one cuisine I love, it’s Spanish style foods! or, anything with a little bit of heat! I find that when you add one element of heat it enhances all flavors, almost like salt does. However, years ago, I ran from the sight of heat...

Hello & Happy Monday!! While I love a good intricate recipe, sometimes I do reach for vegan eats that involve a handful of ingredients, 20 minutes, and that’s it! Some recipe are so effortless they are not worth sharing. However, for these vegan Buffalo Jackfruit Tacos they are so good and so...

Hello & Happy Wednesday!! Let me just start by saying, I got a lot of recent food inspiration.. from watching a show on carnival food lol. Also, the idea of a vegan corn dog seemed exciting as in all my years of exploring vegan eats, I’ve still yet to ever encounter one and honestly...

Hello & Happy Thursday!! This week has literally flown by, about as fast as it takes to make this vegan Skillet Breakfast Quesadilla! Which is literally, ..minutes! I’m not sure about you, but there is something about a quesadilla that I just love that seems to always give me a...

Hello & Happy Friday!!! While a salad technically could be a handful of greens and some avocado..Life is just too short for plain jane salads! Don’t get me wrong, I love salads of all varieties, but one that encompasses everything I’m looking for prevents my tastebuds from getting bored. My rules...

Hello & Happy Tuesday!! A concept that never gets old, is breakfast for dinner! While I don’t crave every breakfast concept 24/7, however I love any spanish style foods, and theses enchilada are fabulous! Let me just first start by saying I don’t have a lot of experience cooking with poblano peppers....