Traditional Winemaking

A consortium of winemakers engaged in natural vinification. Spontaneous fermentations without chemicals or invasive physical treatments. Our principles allow, only in some cases, a very low addition of sulphites.

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We are engaged in natural vinification. Spontaneous fermentations without chemicals or invasive physical treatments. We work to preserve the environment and to safeguard human health, to cultivate our traditions and to enjoy good wine.