Fill your grill with all your favorites in this classic cookout combination. Enjoy four of each of our luscious Filet Mignons, mouthwatering Ribeyes and beefy Boneless Strips. Plus you'll get twelve juicy Omaha Steaks Burgers and to top it all off a sweet and delicious New York Cheesecake.

Omaha Steaks Beef, Pork, Lamb, Veal and Poultry have been born, raised and harvested in the USA.

Omaha Steaks Burgers
Product Information
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Preparation Instructions:

Grill or Broil: Thaw burgers. Grill or broil for 5-6 minutes per side until internal temperature reads 160°F. Overcooking can result in a dry product.Contact Grill: Grill for a total of 5-6 minutes until internal temperature reaches 160°F. It's easiest to remove burgers from the wrap while still frozen!
Pan Fry: Preheat a small amount of cooking oil in non-stick pan over medium heat. Add burgers, pan frying for 6-8 minutes on each side or until internal temperature reaches 160°F.

Remove cheesecake from box. For best results, place in refrigerator and thaw overnight.
Cheesecake may be thawed at room temperature for 1 to 2 hours maximum. Slice and Serve.
Cover and refrigerate any unused portions for 5-7 days. To make the New York Cheesecake more festive, top with fresh fruit or fruit sauce.
Click here for Nutritional and Ingredient Information

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