KosherEye.com

Osso Buco or OssoBuco is a Milanese specialty that means “bone with a hole” which references the cross cut shank bone. I absolutely love Osso Buco and have made the dish so many times; I could do it in my sleep. I especially love the bright flavor of the gremolata or citrus relish that clears your palate and gets you ready for the next bite of the heavenly dish. I thought a fun variation would be to take all the flavors of Osso Buco and do a lighter dish with vegetables slow cooked in white wine and serve it as a side for my Italian Fall feast menu.