I cooking some on the grill yesturday afternoon they were great.i marinaged them for 12 hours in italian dressing.finely chop up some jaleopen peppers.mix the peppers into cream cheesespread the pepper/cream cheese mixture on the breast meat then wrap the breast with bacon.throw em on the grill after 5 mins of cooking flip them and then add more cream cheese let them cook til the bacon is almost done.they were greathope u enjoy my recipe