Hazelnut Bar

3 ouncesCalled a “confectionery's finest marriage,” the combination of chocolate and hazelnut originated in the Piedmont region of Italy in the mid-1800s and creates a full-bodied, elegant chocolate tasting experience. Our seasonal Hazelnut Bar is made by caramelizing the nuts in burnt caramel before adding them to our Dark Milk Chocolate; a blend of 64% dark chocolate, 45% milk chocolate, and El Rey Lcoa white chocolate.