Creme Pastry or Pie Filling, Chocolate Creme, 2 lbs.

A convenient and economical filling for pies, Danish and donuts. Simply snip off one corner of pouch, then pipe directly onto baked good. To prepare a pie, simply fill a baked pie shell with filling, then top with whipped topping or meringue (if desired).

Creme Pastry or Pie Filling, Chocolate Creme, 2 lbs.

A convenient and economical filling for pies, Danish and donuts. Simply snip off one corner of pouch, then pipe directly onto baked good. To prepare a pie, simply fill a baked pie shell with filling, then top with whipped topping or meringue (if desired).