Responsible for the general operation of restaurant service operations. Oversees dining room staff. Responsible for promoting good staff/customer relations through consistent implementation of company standards. Oversees management and profitability of other beverage-related areas of the food servic

The Dishwashers greets associates plus contributes to the smooth and efficient running of the Kitchen team while delivering the brand promise and provide exceptional guest service at all times and cleanliness of the kitchen.

The Dishwashers greets associates plus contributes to the smooth and efficient running of the Kitchen team while delivering the brand promise and provide exceptional guest service at all times and cleanliness of the kitchen.

The F&B Director will coordinate food service activities of hotel, restaurant, or similar establishment by performing the following duties personally or through subordinate supervisors. Oversee kitchen, banquets, restaurant outlet and Century Cafe. New restaurant concept opening in 2018.

The Night Auditors are responsible for performing close of day scenarios for the hotel Front Office and account for daily activity by organizing and verifying information; identifying and correcting discrepancies; and to posting accounts.

Executive Sous Chef with HVMG and Hyatt Atlanta Perimeter at Villa Christina is responsible for leading the culinary production of a designated kitchen in the hotels continuing effort to deliver outstanding guest service and financial profitability.

The Bistro Attendant -Front Desk Agents contributes to the smooth and efficient running of the front desk and delivers the brand promise plus provides exceptional guest service at all times and the Bistro at Courtyard is a chic, fast-casual concept restaurant.

The Bistro at Courtyard is a chic, fast-casual concept restaurant offering an eclectic menu including a variety of refreshing to-go options as well as full sit-down fare including cocktails, wine, beer, and Starbucks coffee. Our Bistro Team Members master a wide variety of food & beverage functions,