Roxbury eatery takes fresh approach to BBQ

3:52 PM,
May 20, 2013

Written by

Tricia Vanderhoof
| For the Daily Record

Kevin Walsh's dream of opening a restaurant to fuel his passion for cooking became a reality last month, when Walsh opened The Rib Shack in the Roxbury Mall.

"Friends remark on the hours but I'm like a kid in a sandbox with this huge kitchen I get to play in and experiment," he said.

The Rib Shack is a family-owned, family-friendly business - not a franchise or a chain - serving homemade comfort food prepared daily. Joy Anderson and Lisa Signorelli are the hostesses and Walsh is assisted in the kitchen by chefs Chris Anderson and Servando Rodriguez. ...