Beer has gotten increasingly delicious and complex as craft brewing has exploded and this is our all-time favorite beer book to help you learn with every sip to further increase your enjoyment of craft beer around the world.

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Description

Beer has gotten increasingly delicious and complex as craft brewing has exploded and this is our all-time favorite beer book to help you learn with every sip to further increase your enjoyment of craft beer around the world.

It’s a great time to be a beer drinker, but also the most confusing, thanks to the dizzying array of available draft beers. Expert Joshua M. Bernstein comes to the rescue with The Complete Beer Course, demystifying brews and breaking down the elements that make beer’s flavor spin into distinctively different and delicious directions. Structured around a series of easy-to-follow classes, his course hops from lagers and pilsners to hazy wheat beers, Belgian-style abbey and Trappist ales, aromatic pale ales and bitter IPAs, roasty stouts, barrel-aged brews, belly-warming barley wines, and mouth-puckering sour ales. There is even a class on international beer styles and another on pairing beer with food and starting your own beer cellar. Through suggested, targeted tastings, you’ll learn when to drink down-and when to dump those beers down a drain.