My Mum bought me a bag of stir fry mix and a sachet of sauce which I plan to have for dinner tonight.I have no wok or wooden spoon at the moment, just a small saucepan and metal cutlery. Something doesn't feel right about this!I am sure the dish will just end up a mushy and steamed up mess so fingers crossed it works.I wish I had some mushrooms and noodles to add to it. And Scotch Bonnets. Oh, and chopsticks. And my authentic noodle bowl. I don't want a lot do I?What's your favourite stir fry recipe?