Video #3, Third Chance Entry for Bertolli LA Trip Giveaway!

Here’s your Third chance to enter for a trip to LA next week! Watch the third video below and leave a comment here 🙂 Good Luck, can’t wait until next week!

This is a crazy fun last minute kind of trip, but if you are free next week as in May 10-12th listen up!! Bertolli is sending me and one of my readers to LA for a culinary inspired day around LA and some time to meet and chat with Rocco DiSpirito 🙂 Bertolli is taking care of your flight, hotel and food the day of the event!! So, if you think you can take some time off next week, keep reading…..

Here’s how to enter:

1. Watch the following video (with 1 more coming tomorrow) and simply tell us your favorite part of the video in a comment here. You can leave a comment for each video that will be coming throughout the week, having 4 chances to win 🙂

Watching them try to collect the eggs int he chicken coup was hysterical! I guarantee, I’d be the girl outside waiting for the guys to get them all too!
I also love the way Rocco throws his salt on the lasagna, that was cool. 🙂

I loved the part where they went to Paolo’s farm! I follow a strict vegan diet for the most part because I am strongly opposed to animal ethics in the United States on factory farms, so it was incredible to see that Paolo’s farm has cage free chickens that still have their beaks and legs, that have the freedom to come and go at will, and that get fed a nice grain mix. I wish that happened in the US!

First off, I always look in the background of these videos to see the bystanders staring at what is obvious a production crew filming….I’d be gawking too! Loved the guy at the coffee place who just happened to know the “egg guy”. Rocco is hot. Cortez is funny. Marissa is adorable!

Oh my heck, stil dying over here! How cool would this be?
Paolo was adorable and the lasagna looked delicious.
“Smell-o-vision”…HA!:)
I don’t think I could be in a little coop with chickens flying around, either.

I don’t blame her for fearing the coop – the chickens were all over the place! I found the technique for the fresh pasta dough to be my favorite part – they cracked the egg into the flour on the counter!

I LOVED when they were trying to find the “egg authority” and they aren’t sure if that’s a person, or a chicken or what… great! Also how Marisa says she isn’t wearing her best chicken outfit. So refreshing how Paulo treats his chickens, especially after watching food inc.

Picking eggs from chicken coups is amazing. When I was younger I had the opportunity to pick fresh eggs from my Mennonite Babysitter’s chicken coup. It was amazing! What a breath of fresh air! (if you can call it that! haha)

Welcome to Picky Palate, my online kitchen! You'll usually find me with a cookie in one hand and a salad in the other. It's all about the balance :) The recipes you'll see are my creations. The Picky Palate Cookbook is now available. Enjoy!