Great for a variety of menu options, this plate provides simple style and function at your restaurant, cafe, or diner. With its classic design and durability, you can serve each dish with confidence to keep your guests coming back time and time again!

Dishwasher Safe

This item can safely be cleaned in a commercial dishwasher.

Microwave Safe

This item can safely be used in the microwave for food service applications.

Oven Safe

This item can withstand high heat applications and is safe for oven use in food service.

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Ivory (American White) Color

With its ivory coloring, this plate enhances any style or color of table linens, dinnerware accessories, or table settings. The elegant color also provides the perfect background to ensure that your entrees and shared appetizers pop on the plate.

Classic Round Design

This 6 1/2" plate works well as a side plate for dinner rolls or to serve breakfast favorites like muffins, danishes, and donuts. With it's petite size, this plate won't take up too much extra room on your tabletop.

Narrow Rim with Rolled Edge

The narrow rim expertly frames each dish and helps prevent messes or spills by keeping foods and sauces contained on the plate so you can create eye-catching displays.

Durable Construction

Commercial-grade china is intended for everyday use. Built to withstand the demands of a busy kitchen, this plate is a sturdy alternative to other lower-grade china.

Core Dinnerware

Core dinnerware is designed to withstand the rigors of daily use, making it the perfect choice for cafes, bars, and family-friendly restaurants. Each piece from Core's dinnerware line is designed not only to meet your needs, but to meet the needs of your budget as well.

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Basic Food Plating Techniques

Amp up the presentation of your meals by mastering three basic food plating techniques! Though artistic and impressive, plating does not need to be difficult. In less than 2 minutes, you can learn the need-to-know basics, and start adding flair to your food! This video shows you how.

A variety of plating tools are available, but let's start basic. Gather a brush, a piping bag, a saucier spoon, a few squeeze bottles, and a set of precision tongs. Next, pick a plate shape to work with. In this classic example, we'll use a square plate. Use the bag to pipe the mashed potatoes onto the plate, and with the precision tongs, carefully stack the carrots and add the garnish. Set the steak on the bottom portion of the plate, making sure that the starch (the potatoes) are placed within the 9 to 12 o'clock zone, the vegetables (the carrots) are within the 12 to 3 o'clock zone, and the protein (the steak) between 3 and 9 o'clock. Apply the garnish on the steak using the precision tongs, and then use the saucier spoon to add the demi-glace. Finally, wipe the edges to ensure a clean, elegant presentation. Now, let's try plating free form. With the piping bag, again pipe the potatoes, but this time create several dollops of varying sizes across the plate. Slice the fillet and plate the slices at interesting, artistic angles. With the saucier spoon, spread small piles of Lima beans and peas between the other dishes. Prop up a couple carrots along a steak slice, and then try setting a few apart from the already plated food. Next. with a plastic squeeze bottle, add dollops of pea puree onto the plate (and maybe even on the steak). Then, apply dollops of a demi-glace with a second squeeze bottle. Use the precision tongs to plate a garnish, and don't forget to wipe the edges of the plate when finished! Now let's consider landscape plating. Dollop the pea puree on the plate, and then with the brush, swipe across the puree, spreading it across the plate's surface. With the piping bag, pipe the potatoes on the edge of the puree, placing the carrots diagonally beside the starch using the precision tongs. Add several layers of carrots, creating a small tower. Next, use the tongs to lean the filet across the carrots and potatoes. Sprinkle Lima beans and peas on the plate's remaining surface, and then drizzle the demi-glace around the food in arches. Finally, gently place the garnish on top of the food with tongs. Wipe the edges of the plate. You've now learned the basic plating techniques, so have fun taking the presentation of your meals to the next level!

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Core Dinnerware

Boasting a great value and unbeatable price, Core dinnerware is the ideal choice for busy bars, restaurants, or catered events. Available in a variety of sizes and shapes to accommodate virtually any table setting, you'll have no trouble finding the perfect set for your establishment.

Core dinnerware. Why choose Core dinnerware? Among their many benefits, these dinnerware pieces are versatile, sturdy, and a great value. They are available in a variety of sizes and shapes to accommodate virtually any table setting. For a classic and elegant look, choose an ivory round platter. For a trendy, contemporary vibe, select one of our square shaped plates with a wide rim. The classic colors and shapes are sure to brighten up your dining area for a clean and professional look. Core offers durability that your guests have come to expect from their favorite traditional china dinnerware. The sturdy forms decrease the risk of breakage and lessen the need for replacements. From banquets to casual dining restaurants, Core dinnerware withstands frequent use. Why pay more when you can buy Core china dinnerware at a fraction of the price? Suitable for busy bar environments and catered events, your guests and staff will love this dinnerware option. Not only is it dependable, but it looks great too!

Equivalent items and any associated illustrations or descriptions are presented for your reference. These are items which, based on available manufacturer information, are comparable to the stated original item. These items are not necessarily authorized, sponsored, or endorsed by the manufacturer of the stated item, or by the manufacturers of equipment compatible with the stated item; any OEM names mentioned are registered trademarks.

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