The mix of oats, rye malt, caramel and dark roasted barley malts gives this beer that rich chocolaty taste with just a shade of bitterness. Lactose makes mouthfeel smooth and silky. It's like coffe-and-milk, but it's a beer.

The same style, the same recipe, but featuring different varieties of US hops. For each batch we added the starring hop to the boil and dry hopping as well. Citra. Tropical fruity rebel, full of distinct notes of passion fruit, melon, lime and grapefruit.