成功!

Vippy Industries Limited

Vippy Industries Limited is included in the assembling and sending out of Soya Products. They are a pioneer maker of quality Soya items like Defatted Soya Flour, Soya Grits and Flakes for worldwide and also household markets. The soya oil and flour are transformed under stringent quality checks to keep up its nourishment worth and cleanliness.

Non GMO Defatted Soya Flakes are cholesterol free, highly digestible and low in fat. They contain all amino acids and are good source of essential amino acids. It is used in processed meats, as well as specialty bakery items, beers (as a clarifier), and c...展开
Non GMO Defatted Soya Flakes are cholesterol free, highly digestible and low in fat. They contain all amino acids and are good source of essential amino acids. It is used in processed meats, as well as specialty bakery items, beers (as a clarifier), and candies. 收起

Non GMO Soya Lecithin is a brownish liquid obtained by dehydrating and cooling of gums from soybean oil. It is a superior emulsifying and release agents, stabilizes the products and extends shelf life of the product, modifies the viscosity in the product ...展开
Non GMO Soya Lecithin is a brownish liquid obtained by dehydrating and cooling of gums from soybean oil. It is a superior emulsifying and release agents, stabilizes the products and extends shelf life of the product, modifies the viscosity in the product and acts as a dispersant. This product is often used in chocolates, dressings, and margarine. 收起

Non-GMO Defatted Soya Flour (Untoasted) is a low fat and high protein product that has a white color. It is used in fortification of cereals, all purpose blends, as a replacement for non-fat milk, and solids in bakery products.

Non-GMO Soya Textured Vegetable Protein is a high protein product that does not contain cholesterol, lactose or casein. It is low in total fat, sodium and saturated fatty acids and rich in dietary fibre and minerals. This product is used in a variety of d...展开
Non-GMO Soya Textured Vegetable Protein is a high protein product that does not contain cholesterol, lactose or casein. It is low in total fat, sodium and saturated fatty acids and rich in dietary fibre and minerals. This product is used in a variety of dishes and to substitute meat in products like beef meat, pork meat, poultry, and fish. 收起