The hardcover Sugar Baby book Confections, Candies, Cakes & Other Delicious Recipes for Cooking With Sugar features more than 100 stove-top recipes for sweet treats. Author Gesine Bullock-Prado offers simple instructions for creating fabulous confections including caramel, chocolate mousse and macaroons. The Sugar Baby baking book is a must-have for any cook with a sweet tooth who's looking for fun, easy-to-make recipes.

The hardcover Sugar Baby book Confections, Candies, Cakes & Other Delicious Recipes for Cooking With Sugar is definitely out of the ordinary. Cookbooks with recipes for baking with sugar (in the oven) continue to top the bestseller lists and yet, no one has set out to do a cookbook with recipes on cooking with sugar (on the stovetop) - until now. In the Sugar Baby baking book, Gesine Bullock-Prado offers totally unintimidating step-by-step advice; the simplest instructions; recipes for candy, confections, and treats that integrate stove-top work into finished desserts; and a hilarious voice. Organized by temperature and chemical stages, here are more than 100 recipes for lollipops, caramel, rock candy, chocolate mousse, macaroons, marshmallows, pudding pops, cakes, and much more. The Sugar Baby dessert book will satisfy even the most demanding sweet tooth.

Buy the hardcover Sugar Baby book Confections, Candies, Cakes & Other Delicious Recipes for Cooking With Sugar for more than 100 ideas for creative stove-top confections.