Get the Recipe

Sometimes, combining two good things results in a great thing. A fantastic illustration of this idea can be found in this recipe for Mint Chocolate Chip Whoopie Pies.

These fat, cakey, filled sandwich cookies take their color and taste inspiration from a favorite ice cream flavor, with extremely agreeable results. The refreshing minty flavor of the cookies pairs perfectly with a rich, thick chocolate filling, making them a crowd-pleasing dessert. Though optional, a few drops of green food coloring really bring the ice cream association full circle, making for a nostalgic and novel sandwich cookie treat.

Get the Recipe

About the author:Jessie Oleson is a writer, illustrator, gallery owner, and cake anthropologist who runs Cakespy, an award-winning dessert website. Her first book came out in October 2011; she is currently at work on her second book.

More

Columns

Jessie Oleson Moore is a writer, illustrator, gallery owner, and cake anthropologist who runs Cakespy, an award-winning dessert website. Her first book came out in October 2011, and her second book came out in May 2013.

ADD A COMMENT

PREVIEW YOUR COMMENT

HTML Hints

Comment Guidelines

Post whatever you want, just keep it seriously about eats, seriously. We reserve the right to delete off-topic or inflammatory comments. Learn more in the Comment Policy section of our Terms of Use page.