​A time honored recipe from the mountains of Spain, but handmade in the USA. Les Trois Petits Cochons' Chorizo is intensely spiced with garlic and smoked paprika. ​Thinly slice and serve as an appetizer on crackers, sliced French baguette or in a sandwich. Best flavor when served at room temperature. Pair this Chorizo with a light-bodied dry white wine with a light, crisp & refreshing taste or a light-bodied beer such as a Lager, Pilsner or Wheat Beer.