I like the sound of your world — can I come visit? And can you make me breakfast? I’m fine with trying spinach pancakes, but please don’t try to sneak in zucchini — I don’t think me and that veggie will ever get along.

Those are awesome!!! Looks like you are a total pro with your pictures! Perfect for St. Patricks day too. I have never added spinach, but am seeing it more and more now….so tempted to give it a try. Cereal is pretty typical in my world, as much as I try to get away from it, I LOVE it!

You crack me up. Also, can you make me breakfast someday? I promise to return the favor somehow… although my cooking might horrify you. Also great new, I have a plan for tomorrow! However my plan is not at all healthy, like not even a little.

I am quite literally the WORST pancake flipper in the universe. Seriously, they always splatter. Good thing its all about taste right? 😉 And I love adding spinach to my pancakes! Or waffles! Such a sneaky way to get a veggie in…especially with my siblings!

In my world, pancakes are made pantless too. Although it’s usually ABBA music here lol.
I use to make small ones too because they’re so darn difficult to flip otherwise ahhHHH like no thank you, I’ll take the mini version yes.
These look so delish and the color is so cute too : )

I love pancakes but have never added spinach to them. I’d try happily try them if you make them for me. 😉 My husband is the pancake maker and he makes big ones so that it doesn’t take him all morning to make a batch. The silver dollar sized one are so cute. I love the presentation and all that powdered sugar. Yum. 🙂

You’ve officially covered every green food item/food group and I’m the least creative cook ever and now have no idea what to make. HALP! I was totally going to concoct some sort of creative (by my standards) brussels sprout recipe. Edamame crossed my mind as well. 😉

“In my world, pancakes are made pantsless while dancing to “Drunk in Love”.” <— another reason why I love you.
I have been wanting to add spinach to my pancakes for a while, but have yet to do so. I'll definitely go for it next time!
In my world, I wear a sweater with Wondercat on it.
In my world, one of the hardest decisions of my day is choosing which kind of salsa I want to buy.
In my world, my forearm is sore from badminton.

Hi Davida! Hmmmm, I have not tried spinach in pancakes though I do like it my smoothies. I’m grain free for the time being but I do make coconut flour pancakes. I think I’d be more inclined to make a savory spinach pancake.

In my world you must wear pants or prepare to be slobbered on by the dog! He likes to paw at you too, and those claws hurt! And he likes to nudge you with his toys, he wants treats for bringing them to you and he wants you to pick up the slobbery things and throw them for him, yuck! Most of the time I just toss him a treat and then he goes and plays with his toy 🙂

In my world I would ACTUALLY have time to read blogs and still tuned to your daily eats because you never fail to put a smile on my face. Loved this post, you’d make those leprechauns proud with your recipe, humour and creativity. I was thinking you were pretty ambitious sprinkling icing sugar throughout the shoot. I can only imagine how frustrated I would get and envision myself wiping pancakes clean if the first “shower” didn’t go as planned! That’s talent which makes me find it hard to believe you can’t flip a normal sized pancake!

Your world sounds great !!! In my world I love large pancakes with chocolate chips 🙂 I have never made them with spinach though !! I really need to get on the bandwagon and try them, yours look so good !!!

Genius idea making these pancakes super green – of course, spinach since the ingredient doesn’t have a lot of flavors! I want to make some vegan spinach-based sweet pancakes someday, thanks for the suggestion!

I too have put spinach in pancakes and offered guest coconut sugar. But I feel vindicated when I get texts later from people asking. “what was that healthy sugr you offered me and where can i buy it?” and “what else can i add spinach too?” WIN!

[…] with roasted Brussels and broccoli. On Sunday, for lunch…. strangely enough, I finally made Davida’s green banana pancakes. OH MY GUUUUUDDNNNNEESSS… so, so good! These are a new staple in my household for sure. The […]