Why are so many in Tinseltown shunning meat quicker than you can say "veggie burger"? Celebrities cite many reasons for forgoing flesh, from avoiding the cruelty that is inherent in all meat production to improving their health and energy levels and helping the environment by not contributing to factory-farm pollution.

Both of this year's winners are more than just sexy vegetarians—they're also active animal lovers. Going vegetarian was an easy choice for brainy beauty Kristin Bell, who says, "I have always been an animal lover. I had a hard time disassociating the animals I cuddled with—dogs and cats, for example—from the animals on my plate, and I never really cared for the taste of meat. I always loved my Brussels sprouts!" Speaking of cuddling with companion animals, Kristen is crazy about her dogs, Shakey, Lola, and Sadie, explaining, "Lola and Shakey come from the East Valley pound in L.A. Sadie is a Hurricane Katrina dog. ... Sadie stole my heart. She is 12 years old and just wants a comfy home to rest in. She is a wonderful addition to our family!"

A symbol of humanity and an artist of compassion, Prince is a "prince" of a guy to animals, and he won't eat "anything with parents" because "Thou shalt not kill means just that!" The strict vegan—whose critically acclaimed new album, 3121, just debuted at No. 1—was praised by animal lovers everywhere for giving fans the lowdown on wool in the liner notes of his CD Rave Un2 the Joy Fantastic. Photographed looking fabulous in faux wool, he closed the CD with a quote from Mahatma Gandhi: "2 my mind, the life of a lamb is no less precious than that of a human being."

Sauté Fenugreek (Methi) in oil till it turns black. Add Bay leaf.Add potatoes, half of the spices and sauté for few minutes in medium heat.When potato is half done, add Cauliflower.Add tomatoes, peas, and chili and sprinkle rest of the spices over it. Cook for few minutes.Serve hot with Rice or Roti.