Published/Revised June 12, 2014 By Mattie Bamman This post may contain promotional and affiliate links. EuropeUpClose may receive commissions for purchases made through links in this post. Please read our disclosure for more info.

Follow me as I journey from the southern tip of Italy’s Puglia region all the way up to the Trento Alps. I’ll be focusing on budget-friendly travel, and I’ll rarely use a car. Along the way I’ll sample traditional foods, visit lesser-known ruins and cities, sample excellent wines, and visit local cooking schools, the entire two months living out of a backpack. . .Day #8
Fabio Ingrosso and I ... Read Full Article