Hope in the Amazon

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When discussing solutions to climate change, conversations usually center on reducing carbon emissions. Equally important, however, is preserving and restoring natural ecosystems, like the Amazon rainforest, that absorb carbon dioxide from the atmosphere.

In Brazil, three decades of ranching and farming development have leveled large tracts of Amazon. This growth has made the South American country one of the largest exporters of beef in the world, but it’s also come at a severe cost to the environment.

Since 1988, The Nature Conservancy has worked in the Brazilian Amazon to ensure that the forest can regenerate after ranching operations move out. Much of the organization’s focus is on preserving vegetation around streams and on mountaintops and providing technical expertise to farmers interested in sustainable crops.

Watch the video above to see how The Nature Conservancy is working with locals to find climate solutions and click here to learn about the organization’s efforts across the globe.