March 09, 2012

Tuesday night dinner: roast chicken with asparagus

Flattened chicken, fresh out of the oven.

Lazy oven dinner. You know those days where you want a decent meal but
you just don't want to cook and doing so make it feel like you're
slaving over a stove? "ORDER TAKE OUT!", you say? Not me, $13 plus
delivery for a quarter chicken, veg and carbs just isn't worth it.
Especially not with a family of four. Oh, and the amount of sodium added
is just ridiculous. Yes, I'm talking about you, Swiss Chalet!
I'm not saying I won't eat their food, I'm just saying that I can make
it better. You can too! So for about $12, I got a whole chicken, two
bunches of asparagus and a baguette. I shoved everything in the oven at
proper times and lollied around while it all cooked. Fabulous.

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About

Hi, I'm Janetta from Toronto. I cook, bake and make big messes. I photograph nearly everything and those photos will most likely end up being posted here. I've got a little black cat named Tank, who's super cute and a little bit nosy. You'll see a lot of photos of her too!