a beer blog about portland, oregon and all the wonderful craft beer in our fair city. we're craft beer ambassadors & beer geek enthusiasts; we meet up over tasty beers. some of us homebrew, a few of us are pro brewers, some of us are hobbyists, and some are firmly entrenched in the portland craft beer scene!

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Friday, February 6, 2015

Migration Brewings 5-Year Anniversary

Congratulations to Migration Brewing and their fifth anniversary. They have certainly come along way since first opening their doors! Cheer to many more years. Details of the anniversary below...

Migration’s 5-Year Anniversary To Think It’s Already Been 5 Years

How time flies when you’re having fun. To think 5 years ago we were igging trenches in a heatless building with only a dream guiding the way. In those 5 years we have gone from brewing 250bbl a year to over 1400bbl. We started with the hope our community would support us to having the opportunity to donate thousands of dollars to countless organizations throughout Portland. We were 4 friends with a vision who have brought our experiences together to create a neighborhood-gathering place.

On February 14th 11AM we will hold a celebration for lovers and beer overs alike. We will be offering brewery tours and specialty beer samples in the brewery from 11AM-4PM. We will be tapping a variety of beers old and new, a number of which have been aging for over a year. We will also be releasing our new Imperial IPA The Big Five, which will be available in 22oz. bottles and draft. To close out the night we will have the amazing DJ Casta spinning old school hip-hop, soul and funk.

Specialty Beer List:

Bootstrap Imperial Stout...Aged 1 Year (Very Limited Draft Only)

Cross Pollination Honey Belgian made with local honey from Bee Local...Aged over 1 year (Very Limited Draft Only)

The Big 5 Imperial IPA...Fresh (Available on Draft and in very limited 22 oz. Bottles)

We would like to thank everyone for the continued support over the last 5 years and hope to see many of you join us in the celebration February 14th. Beer will be drank, laughs and stories will be shared, and we’ll raise a glass to many more years of creating local beer.