Located in Thorp, Wisconsin, the Fairway Dairy Plant was once the Saputo Cheese Manufacturing Plant. Fairway Dairy and Ingredients purchased the plant and it now operates as a dairy reclamation facility and warehouse.

With 90,000 square feet of space, there is plenty of room to store large amounts of inventory. In addition, the plant is well equipped with its own machine shop for processing dairy goods.

Despite being a relatively new plant, our people have over 60 years of combined experience in the dairy industry. Our full-time staff is very qualified and highly trained to serve your needs. Our employees follow good manufacturing practices (GMP). We also work closely with the USDA and the WDATCP to ensure the proper handling of all our products and services.