We have put together a delightful selection of four cheeses to pair perfectly with beer! When pairing cheese, we often think of wine, but these four cheeses are made for ale. The assortment includes:

Cotswold: Cotswold is a cheese from England that is often called "Pub Cheese" in its home country. The base is sharp orange Double Gloucester. Flavored with onion and chives, it is the perfect match for any beer. (7.5 oz)