Five years ago this May, Vía Orgánica opened it's doors in Colonia Guadalupe with the goal of creating a network of consumers and producers
to promote traditional farming practices, while increasing awareness
and availability of organics in Mexico. Vía…Read More

You don’t have to live in a rural area to crave locally grown foods. And you don’t have to move to the countryside to grow them. More and more people
are growing their own food. Either because they want to be…Read More

"Unfolding with gentle joy and an unexpected beauty, this ode to the miracle of the Earth’s topmost layer gives us a newfound respect for the ground beneath our feet." - New York Times, Critics Pick “Symphony of the Soil,” the latest documentary from the…Read More

Fish no longer eat other fish. Cattle eat corn, even though it makes them sick. Chickens eat corn and fish. And fish eat byproducts from cows and poultry.
Even chicken feathers have become food. California grows oranges, but sends them away because they’re…Read More