Founded by the social cooperative La Formica, La Fattoria di Masaniello promotes the work integration of disadvantaged people and uses products from agricultural and organic farms. For the occasion, guests chefs Osama and Emad prepared an exceptional four hands dinner!

Al Binèri is much more than a restaurant: it is an innovative project of the social cooperative Arca, which supports the social and working integration of asylum seekers and refugees in Bologna. For this occasion, guests chefs Osama and Emad will prepare an exceptional four hands dinner!

THE TEAM

“The reason why I decided to organise the Refugee Food Festival in Bologna, the city where I live, concerns my daily life. Every day, thanks to my work, I meet many refugees and asylum seekers who work hard to create a new life in a new country, starting from scratch. What I have learned from all of this is that, beyond any categorisation, there are people with talents, abilities and attitudes in need of emergence. And the most important thing to know is that it’s not just about “helping” the refugees! It is the common effort of a civil society that gives people the opportunity to be what they are or would like to be: artists, tailors, metalworkers, artisans… chefs!”
Emanuela, RFF Bologna, 2018.

BOLOGNA’S CHEFS

- Mimamba Keita -

- Osama Shorbaji -

- Mori Keita -

- Emad Hamid -

WITH THE EXCEPTIONAL SUPPORT OF :

Arca di Noè, a social cooperative working with a team of professionals in four areas to promote social inclusion: job placement, reception and integration, environment and services.

ASP city of Bologna, which designs and manages social and socio-health services for the elderly, children and families, adults in difficulty and immigrants, with a view to a continuous improvement of services to citizens and network work.