Most recommended burgers in San Antonio

By Compiled by mySA.com

There is no shortage of belt-busting burger joints in San Antonio. Click through the slideshow for recommendations.

There is no shortage of belt-busting burger joints in San Antonio. Click through the slideshow for recommendations.

Photo: Billy Calzada, Express-News File Photo

There is no shortage of belt-busting burger joints in San Antonio.... Photo-6892115.54940 - San Antonio Express-News

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18 Oaks﻿﻿ at the JW Marriott San Antonio Hill Country Resort & Spa, 23808 Resort Parkway: Cheeseburgers are available at lunch, but the star at dinner is the 10-ounce bison burger with Grafton white cheddar and fried tobacco onions. www.jwsanantonio.com/ClubHouse-Restaurant-59.html less

18 Oaks﻿﻿ at the JW Marriott San Antonio Hill Country Resort & Spa, 23808 Resort Parkway: Cheeseburgers are available at lunch, but the star at dinner is the 10-ounce bison burger with Grafton white cheddar ... more

Photo: JERRY LARA, San Antonio Express-News

18 Oaks﻿﻿ at the JW Marriott San Antonio Hill Country Resort... Photo-2602216.54940 - San Antonio Express-News

Attaboy, Tuckers Kozy Korner, 1338 E. Houston St. or Airstream trailer at various locations; follow Cullum's Attaboy on Facebook: Tough choices include the basic burger, cheeseburger with asiago, cheddar or gouda, or a specialty burger such as the Sweetboy served with an onion and bacon marmalade. attaboyburgers.com less

Attaboy, Tuckers Kozy Korner, 1338 E. Houston St. or Airstream trailer at various locations; follow Cullum's Attaboy on Facebook: Tough choices include the basic burger, cheeseburger with asiago, cheddar or ... more

Biff Buzby's, 12702 Toepperwein Road: Rock around the clock where the hits of the '50s and '60s serve as the soundtrack to the straightforward burgers. Make sure you try the fried pickles. 210-590-2040, www.biffbuzbys.com less

Biff Buzby's, 12702 Toepperwein Road: Rock around the clock where the hits of the '50s and '60s serve as the soundtrack to the straightforward burgers. Make sure you try the fried pickles. 210-590-2040, ... more

Bigz Burger Joint, 2303 N. Loop 1604 W. and 10106 Texas 151: Big'z second location offers even more space for families to dine on burgers done the classic way or dirty, with a fried egg on top. Big'z Burgers was mentioned in the November 2006 issue of Food and Wine as part of their "Where To Go Next" column. www.bigz-burgerjoint.com less

Bigz Burger Joint, 2303 N. Loop 1604 W. and 10106 Texas 151: Big'z second location offers even more space for families to dine on burgers done the classic way or dirty, with a fried egg on top. Big'z Burgers ... more

Bolner's Meat Market, 2900 S. Flores St.: A San Antonio tradition since 1914, Bolner's sells some of the best smoked brisket in town, along with a well-stocked butcher's case of excellent beef. MySA reader @FLAMENCOMELONEY thinks their burgers are awesome. www.bolnersmeatmarket.com. less

Bolner's Meat Market, 2900 S. Flores St.: A San Antonio tradition since 1914, Bolner's sells some of the best smoked brisket in town, along with a well-stocked butcher's case of excellent beef. MySA reader ... more

Broadway 5050, 5050 Broadway and 9837 I-10 W. at the Colonnade: There are a dozen 8-ounce burgers from which to choose, including El Jefe (pictured), with a variety of toppings, such as guacamole, beans and blue cheese, and two over-medium eggs. www.broadway5050.com less

Broadway 5050, 5050 Broadway and 9837 I-10 W. at the Colonnade: There are a dozen 8-ounce burgers from which to choose, including El Jefe (pictured), with a variety of toppings, such as guacamole, beans and ... more

Cheesy Jane's, 4200 Broadway: Retro atmosphere and straightforward flavors delight kids of all ages. A big one-pound grilled burger with natural cut fries is the house specialty. Hand battered onion rings, a chocolate shake and tater tots are in the background. cheesyjanes.com less

Chunky's, 4602 Callaghan Road: You'll need to sign a waiver before ordering the ghost pepper-topped Four Horsemen of the Apocalypse burger; tamer burgers also available (pictured). www.mychunkysburgers.com

Chunky's, 4602 Callaghan Road: You'll need to sign a waiver before ordering the ghost pepper-topped Four Horsemen of the Apocalypse burger; tamer burgers also available (pictured). www.mychunkysburgers.com

DeWese's Tip Top Café, 2814 Fredericksburg Road: Opened in 1938, this café's straight-forward homestyle menu features a hamburger, cheeseburger, double, chili burger and turkey burger for less than $5 each. tiptopcafe.com less

DeWese's Tip Top Café, 2814 Fredericksburg Road: Opened in 1938, this café's straight-forward homestyle menu features a hamburger, cheeseburger, double, chili burger and turkey burger for less than $5 each. ... more

Fuddruckers, various locations: Started by then-San Antonian Phil Romano in 1980, this chain is known for its fresh beef grilled to order, house-baked buns and Build Your Own toppings bar. www.fuddruckers.com

Fuddruckers, various locations: Started by then-San Antonian Phil Romano in 1980, this chain is known for its fresh beef grilled to order, house-baked buns and Build Your Own toppings bar. www.fuddruckers.com

Photo: Julio Cortez, Chronicle

Fuddruckers, various locations: Started by then-San Antonian Phil... Photo-2602231.54940 - San Antonio Express-News

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Good Time Charlie's - 2922 Broadway St.: Has won multiple awards and reader's choice picks for their hamburgers. gtcsatx.com

Good Time Charlie's - 2922 Broadway St.: Has won multiple awards and reader's choice picks for their hamburgers.gtcsatx.com

Photo: BOB OWEN, Staff / San Antonio Express-News

Good Time Charlie's - 2922 Broadway St.: Has won multiple... Photo-8864881.54940 - San Antonio Express-News

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Jim's, various locations: Six varieties of burgers, ranging from the original to the mushroom-Swiss to the frontier burger with chili, cheddar cheese and onions. www.jimsrestaurants.com

Jim's, various locations: Six varieties of burgers, ranging from the original to the mushroom-Swiss to the frontier burger with chili, cheddar cheese and onions. www.jimsrestaurants.com

Photo: Billy Calzada, San Antonio Express-News

Jim's, various locations: Six varieties of burgers, ranging... Photo-3480229.54940 - San Antonio Express-News

Lord's Kitchen, 118 Seguin St.: More than 20 burgers that start with hand-formed, seasoned patties grace this menu, from the basic 1/4-1/2 pound varieties to a mole burger and a 3-pound NOW That's a Burger. www.thelordskitchen.net less

Lord's Kitchen, 118 Seguin St.: More than 20 burgers that start with hand-formed, seasoned patties grace this menu, from the basic 1/4-1/2 pound varieties to a mole burger and a 3-pound NOW That's a Burger. ... more

Max's Wine Dive, 340 E. Basse Road, Suite 101: Go gourmet with Max's Kobe Burger made with a half-pound of Beeman Ranch Texas Wagyu beef served on an artisan bun. It was named one of the 50 best burgers in Texas by Texas Monthly magazine. www.maxswinedive.com less

Max's Wine Dive, 340 E. Basse Road, Suite 101: Go gourmet with Max's Kobe Burger made with a half-pound of Beeman Ranch Texas Wagyu beef served on an artisan bun. It was named one of the 50 best burgers in ... more

Q on the Riverwalk, 123 Losoya at the Hyatt Regency downtown: The Meyers Natural Angus burger topped with aged white cheddar doesn't disappoint, but the Q Burger topped with pulled pork and smoked peppers is most popular. hyatt.com/gallery/qriverwalk less

Q on the Riverwalk, 123 Losoya at the Hyatt Regency downtown: The Meyers Natural Angus burger topped with aged white cheddar doesn't disappoint, but the Q Burger topped with pulled pork and smoked peppers is ... more

Timbo's, 1639 Broadway at Pearl Parkway: Start with an order of Shypoke eggs, a nod to Little Hipps, and then it's back to basics on the burger with fresh veggie toppings and mayonnaise or mustard on a toasted bun. www.timbosburgers.com less

Timbo's, 1639 Broadway at Pearl Parkway: Start with an order of Shypoke eggs, a nod to Little Hipps, and then it's back to basics on the burger with fresh veggie toppings and mayonnaise or mustard on a toasted ... more

Zinc, 207 N. Presa St.: Its swanky toppings of smoky cheddar, a Parmesan tuile (crisp), spicy tomato aioli and bibb lettuce come together to make one amazing bite. There's a reason why its fans call it the Crack Burger. www.zincwine.com less

Zinc, 207 N. Presa St.: Its swanky toppings of smoky cheddar, a Parmesan tuile (crisp), spicy tomato aioli and bibb lettuce come together to make one amazing bite. There's a reason why its fans call it the ... more