Peach Sweet Tea Cake

Cake decorating can seem intimidating and difficult, but it doesn’t have to be. I’m not going to lie it does require some practice, but once you get the hang of it, you’ll be decorating cakes like a pro.

The best way to get used piping details is by practicing first on wax paper. If you make a mistake you can just wipe it off and start over. The more comfortable you get with a piping bag, the more controlled your details will look. Remember to have fun with it, because at the end of the day it’s a form of artwork that you actually get to eat!

I am so excited about this recipe! I’ve been working to perfect it, and I can officially say it is now ready for you to try! As a Southern newbie, I felt it was necessary to pay homage to sweet tea. No other drink is more iconic or beloved.