When you first pour a little into a tablespoon you will notice a few red specs in the syrup and it might make you take pause before popping into your mouth. With cardamom and pink peppercorns in the mix it makes sense and perhaps the secret to why it’s so good!

When taken by a tablespoon in the mouth you can feel the tingle on your tongue, but the flavor itself is a sweet and sour lemon flavor. But don’t think it’s some strange mix of flavors, as it is still lemon syrup, with the spices adding a nice tang.