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All these depend mainly;y on the type of source of heat you are using to boil the corn but normally the corn is put into a cooking pot with a quarter off it full of water you peel off the peels of the corn you put the corn inside the pot sprinkle salt on top of the corn then take a lid and cover the lid this should take just something like 15 to twenty minutes because what happens is that the corns actually do cook with the availability of steam so the actual time can be ten to twenty minutes.

"All of the corn you will be cooking..."

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It takes from 1 - 10 minutes for corn on the cob to cook depending on how soft you want your corn.
To boil corn on the cob:
- In a pot that is large enough to hold all of the corn you will be cooking, put enough water and let it begin heating up till boiling.
- Shuck your corn, and through it in the pot once the water is boiling and cover.
- Leave it for 1-10 minutes, depending on how soft you want your corn.
- Dress it with salt, pepper and butter.

Bring a stock pot of unsalted water to a rolling boil. Then. drop your corn in and let it return to a boil. Once the water is again boiling, cover the pot and turn the heat off. Allow to sit for 10 minutes and......PERFECTO!
and
Bring a stock pot of unsalted water to a rolling boil. Then. drop your corn in and let it return to a boil. Once the water is again boiling, cover the pot and turn the heat off. Allow to sit for 10 minutes and......PERFECTO!

"I like to cook my corn for approximately 8 minutes once the water is boiling..."

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I like to cook my corn for approximately 8 minutes once the water is boiling. A well cooked piece of corn will burst with flavor. Allow several minutes after the corn is removed from the water for a cool down. If the corn is served directly from the water, there is a possibility that it may burn or damage the individual. Also, I enjoy my corn with a slathering of butter, salt, and pepper. This enhances the flavor.

"And i cooked it for 8 minutes in boiling water..."

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I just enjoyed some Sweet corn this evening, and I cooked it for 8 minutes in boiling water. My recipe is to bring a pot of water to a boil. Add a dash of salt to the water as it boils. Place corn in the boiling water for 8 minutes. Once 8 minutes has elapsed, immediately remove the corn from the boiling water. Allow the corn to stand for a few minutes. Slather in butter, salt, pepper and enjoy!

Its depending on several matters.how many corn you boil,whats the capacity of the cob.how is the weather on that time.how ever in good condition weather if you take a medium type cob and put the water to it and corn after 1 to 8minutes it can be apply for the table.if you need to smooth corn then take time about 5-8 minute.apply pepper and salt with slice of butter.enjoy your corn.

"Around 8 minutes...or less..."

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Around 8 minutes...or less. Once the water is boiling! I like a bit of crunch left, so 5 should do it.Corn on the cob does not have to be cooked, only warmed if you desire it that way. Clean and wash it good then put it in a pot of hot water and let it sit until warmed. Boiling corn only makes the corn tougher to chew.I hope this will surely help you.

"All of the corn you will be cooking..."

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5 minutes approximately for corn take to cook depending on how soft you want your corn. To boil corn on the cob: - In a pot that is large enough to hold all of the corn you will be cooking, put enough water and let it begin heating up till boiling. - Shuck your corn, and through it in the pot once the water is boiling and cover.

Its depending on which container are you use to cook it.if you cook corn in the cob then you can make it between 10 -15 minutes.if you expecting very smooth cooking very softly then you have to cook it about 10 minute.if some are like to eat corn smoothly then they have to cook them long time about 20 minutes.

It takes 5 to 6 minutes to cook sweetcorn ,depending on the person`s taste and the vessel to cook sweetcorn. The pereson should boil the water and add sweetcorns in to the boiled water. Turn off the gas and the sweetcorn are ready to eat.

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