Habanero Heat Sea Salt

$ 10.50

This pepper found high on the Scoville Heat Scale for spiciness, originates from the Amazon region of South America, and can be dated to 6500 B.C. Ground down high-quality, high-heat habañero peppers are used to create an intense sea salt with a kick. This is the perfect salt to add a little extra punch to grilled foods, or use in recipes that call for lime and butter. Mind the heat with this salt; a little goes a long way.