From Your Garden

Jelly from Heaven’s Hedges

By Cathryn Freeburger

This is lemon verbena jelly I made from my garden. While Aloysia triphylla is not reliably hardy here, I’ve had good luck with it over the last several mild-winter years. If I could only have one herb, this would be it. Heaven’s hedges are surely lemon verbena.–Cathryn Freeburger, Prince Frederick

What’s growing in your garden? Send a photo and description of your latest harvest to editor@bayweekly.com