So I somehow wound up with 2 dozen eggs in the process of moving into a new apartment. I'm completely inexperienced with cooking and I'm wondering if anyone has any ideas on what I can do with this plethora of eggs. Thanks!

Pickled eggs will keep longer than regular boiled eggs. Layer peeled hard boiled eggs in a large jar or container with pickled beets, along with their juice and those little yellow hot peppers that come in a jar, also with their juice. Let them set a couple of days before eating. They will turn a bright purpley-pink and just a little spicy. Just don't attempt to make devilled eggs out of them. We tried and it was horrible.

Another thing that's really good and easy to make is your own egg mcmuffin! so much tastier (and healthier!) than mcd's.Fry up an egg, prepare some bacon, toast an english muffin or even toast, and put on a piece of cheese. One of my main breakfast staples!