Directions

Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.

To bake bread in oven: select Dough cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes.

All done! Now take a photo, rate it, and share your accomplishments!

Tips & Tricks

Monkey Bread II

See how to use your bread machine to make sweet, nutty monkey bread.

Whole Wheat Honey Bread

See how to make moist, homemade whole-wheat bread in your bread machine.

Reviews 20

22 Ratings

LUCKYME1

1/10/2005

This was a really good and simple recipe to use in the bread machine. I think it would benefit from a little more flavouring though, more lemon juice or extract. When this bread is typically made (by hand) by the Portuguese they start out by heating up the milk with some lemon rind in a pot on the stove, giving it that added flavour. Rose nicely though, almost worried it would rise right out of the machine! Thank you for sharing your recipe!

ROBBIE MOE

JRNYLOVER

12/29/2003

Very light and tasty even though my bread rose so much that it stuck to the lid of my bread maker! I have never seen bread rise that much! Not as sweet as my grandmothers sweet bread, but will add more sugar the next time I bake it again.