Custom – presents strictly American wines – and good ones at that. This place is small, relaxed, and candlelit; a perfect date destination. Romantic endeavors are helped along by a menu that would make any novice sound knowledgeable: wines are listed by
region with simple tasting notes and most are available by the glass, so you can jump
easily from California to New Mexico to Washington State. –The tapas-sized bar food
goes way beyond charcuterie: on hand are cellar-pickled beets, Philly cheesesteaks,
and the Elvis, a PB, banana and bacon fried sandwich that pretty much pairs well
with anything. — Sarah Theeboom, NY Magazine