Details

Garlic Red Chili Pepper Spinach Sea Salt is made from special sea salt harvested from Sea of Amakusa-Nada, Kumamoto Prefecture in Japan together with some sugar, garlic chips, red chili pepper, shoyu (soy sauce), spinach chips, black pepper, parsley chips and kombu (kelp). Each ingredient mingles with savory sea salt, creating an extraordinary flavor. Excellent in any dish that can be lit up with this always popular Italian flavor.

Serving Size: Per 1/4 tsp (0.7g)Calories: 2kcal, Total Fat: 0g, Cholesterol: 0mg, Sodium: 85mg, Total Carbohydrate: 0g, Protein: 0gThe longer the lid is open, the more salt will absorb moisture, so please close the lid tightly as soon as you finish using it, and place the container in a dry area. Do not store in a freezer, as sudden temperature changes tend to lead to condensation and solidification.