2014 Pinot Noir, Willamette Valley, Oregon

The music: Kick Out the Jams is a righteous call to arms - a raw, hedonistic blast. Fine-tuned thunder from revolutionaries who knew how to have a good time.

Price: $21/bottle, 15% discount on case purchases (a case contains 12 750ml bottles, and you can mix different wines that are currently available in your case).

Technical notes: The grapes are from four LIVE Certified vineyards: Avellana, Justice, Ghost Hill and Trout Lily. The wine was fermented in small open-top fermentors and then aged for ten months in french oak barrels. It was bottled with screwcap closure at 13.4% alcohol and 3.54 pH in August, 2015. 815 cases produced.

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Rocks like this: MC5-KICK OUT THE JAMS

This is an uncensored version of the song, with a big ol' swear word within the first five seconds. This is some of my favorite live music footage of all time. So listener beware. But enjoy!!

2014 Chardonnay, Willamette Valley, Oregon

The wine: Chardonnay from Justice Vineyard in the Eola/Amity Hills AVA in the Willamette Valley of Oregon.

The music: Born under a hazy northern sky, Bryter Layter is like the last raindrop to fall on a steamy summer day: it says the sun is coming, but why wait?

Price: $21/bottle, 15% discount on case purchases (a case contains 12 750ml bottles, and you can mix different wines that are currently available in your case).

Technical notes: This wine is composed of 76 and 95 clones of Chardonnay grapes planted in 1999 on sedimentary soil. The grapes were picked and then gently whole cluster pressed on September 16, 2014. The juice was fermented at cool temperatures in neutral oak barrels and puncheons, with lees stirring daily during fermentation. It was bottled under screwcap at 13.2% alcohol and 3.20 pH. 190 cases produced.

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People often ask about wine pairings. This feels like a perfect match.

2013 Pinot Noir, Willamette Valley, Oregon

The wine: Pinot Noir from Chehalem Mountain Vineyard in the Chehalem Mountain AVA in the Willamette Valley of Oregon.

The music: This Is the Modern World bristles with smarts from its first defiant shout. A declaration of youth, of independence, a rough delivery and a sharp-eyed message. Nobody's fools, then or now.

Price: $21/bottle, 15% discount on case purchases (a case contains 12 750ml bottles, and you can mix different wines that are currently available in your case).

Technical notes: These grapes are from self-rooted vines that were some of the first planted in Oregon by Dick Erath in the 1970s. Picked on October 7th, the must underwent a 5-day cold soak before starting natural fermentation that lasted for two weeks. The wine was aged for one year in mostly neutral french oak barrels before being bottled under cork closure at 12.9% alcohol and 3.41 pH. 125 cases produced.

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