YUMMMMMMMMMMMMY.. Don't look on the other side of the cake.. I may have stuck my finger in the iceing.. I always did have that habit. YOur table settings are always so lovely. Thanks Sheila.. Oh have a great Memorial weekend.

A work of art Bella! I used to make so many pink heart-shaped cakes for our girls for their birthday and usually added pansies to the top for June; November got sprinkles. :-)I hope you shared your cake with company or had friends over for tea. Judith

I've heard roses are edible. I guess after seeing your gorgeous cake that it's true. So, I'll have a slice with one rose, please. I think I'll pass on the leaves, tho. Great job decorating for Pink Saturdays Birthday.

That is undoubtably the most beautiful cake I have ever seen!!!! It's a real work of art and I don't think I could have cut into it, even though cake is a favorite of mine!!!Of course, pink is my very favorite color; it's so soft and comforting to me.

I am late with posting about this gorgeous cake but had to tell you it is the MOST "over-the-top" cake I have ever seen..beautiful!! I love pink AND roses...a perfectcombination!!Happy Valentine's Day!! Yasmin

Hello BellaGreetings from Australia, I love, love, love your cake and I think your entire Blog is gorgeous. My favourite flower is also the glorious rose followed closely by magnolias and tulips. Evelynhttp://marjiesgirl-myfavouritethings.blogspot.com/

Hello BellaJust found your blog looking at cake photos. Your pink cake is beautiful! Love the flowers you chose, so pretty and femine. I wonder if you would share what type of frosting you used for the cake? Not asking for the recipe (but would love it!) just what type it might be. I can't get over how fluffy it looks, so perfect for a birthday cake!Thank youJay

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