Last week I discovered that my local specialty market carries fresh yuzu when they are in season. I have never seen it fresh before, we usually only get the bottled juice if we are lucky, so I snatched up a few for experimenting. When I got them home and presented them to my husband, who is usually only mildly interested in my culinary finds, there erupted something of a yuzu controversy. I contend that the aroma of the yuzu...

So, Turkey Day is on Thursday and I wanted to offer up a few suggestions for appetizers, side dishes, and desserts for those of you out there who are still working out those big feast menus. Tomorrow I will be posting a recipe idea for those left-over mashed potatoes, but until then here are a few recipes (can you BELIEVE it is almost over??) that might make your Thanksgiving spread a little more Evil! Cream Cheese Pancakes with...

You love sweets, you know you do. Admit it! I know I do anyway. Finding and trying new and unique desserts is a passion of mine, and I am always looking for an excuse to try something new. If you share this passion for finding unique desserts, or if you just love looking at pictures of desserts and sweets, may I please introduce you to SugarBomber? Started in April 2009 by the folks at CitySearch, SugarBomber is something like an...