The Spoon-Handle Fillet is part of Kershaw®'s Pro-Grade Specialty Fish & Game series. Pros know that having the right tool for the job makes every job easier. Thats the idea behind Kershaw Pro-Grade series; you'll always have just the right knife for every job. The 1281 is a must-have tool for every angler's tackle box. This knife lets you fillet your catch and remove the bloodline with the same convenient tool—so fish cleaning is faster and easier. At 4-1/2", this Kershaw-sharp fillet knife will glide through medium-to-smaller fish quickly and easily. All razor-sharp Pro-Grade blades are 420J2 stainless steel for excellent corrosion resistance—always important for use in a wet environment. The steel is also quite tough and easy to re-sharpen. Whats more, it offers just the right amount of flex to make filleting and breakdown easier. The Pro-Grade handle is a proven design that enables your hand to lock easily into place for comfort and control, even when you're doing a lot of processing.

Joseph Opinel began his knifemaking career in 1890. The shepherds, farmers, fishermen, and artisans of the Savoie region of the French Alps were the first to put Joseph's knives to the test. As time passed, the company grew--as did the popularity of the knives throughout Europe, and eventually the world. The Opinel brand mark depicts the hand of St. John the Baptist and the crown of the former Savoie Dukedom. Only the genuine article will bear this mark, guaranteeing each knife's quality and authenticity.

Ontario Knife has been manufacturing "Old Hickory" kitchen knives for over 100 years. "Old Hickory" knives have stood the test of time and proved themselves as the best carbon steel kitchen knives sold today.

Ontario Knife has been manufacturing "Old Hickory" kitchen knives for over 100 years. "Old Hickory" knives have stood the test of time and proved themselves as the best carbon steel kitchen knives sold today.