Episode Description

About Rachel Crampsey

Rachel Crampsey is an experienced baker with a love for artisan bread. Her experience includes product development from some of the nation’s biggest bakeries and grocers.

In 2012, Crampsey opened Montclair Bread with a primary focus on you guessed it – bread! Montclair Bread’s legendary doughnuts came to fruition when one evening, Rachel and her team decided to fry their brioche dough. Since then, Montclair Bread has begun producing a wide variety of their popular treats including stuffed Nutella, Dulce de Leche, and Fruity Pebbles versions.

About Montclair Bread

Montclair Bread was founded in 2012 by owner and head baker, Rachel Crampsey. This bakery has an emphasis on artisan baking with hearty breads, decadent doughnuts, and hand crafted pastries.

Their retail operation is located at: 113 Walnut Street, Montclair, NJ 07042 and is open Monday – Friday: 6:00am – 5:00pm, as well as Saturday & Sunday: 7:00am – 2:00pm. To place an order, please call 973.509.2525. You can also view their tasty menu and learn more by visiting their website: www.montclairbread.com.