This Medieval Hungarian Saber has been custom-crafted by Angus Trim; the blade is well-tempered 5160 high carbon steel with a finished marquenched hardness of 51-53 HRC. The crossguard and pommel are steel with a heat-blued finish. A hardwood grip bound in tight, midnight blue leather completes the sword.

This Medieval Hungarian Saber was made to be a quick striker with decisively strong slicing capabilities coupled with excellent and agile handling. A thick blade spine which runs two-thirds of the length of the blade lends it durability and striking power - this spine quickly tapers into a thin, sharpened edge which gives the main striking portion of the blade a thin and sharp profile designed to slice into and pass through a target with minimum drag to maximize velocity and cutting potential.