Funnily enough my most popular posts for 2012 weren’t recipes at all, they were either restaurant (Cennin, Vijante) or product reviews (Magimix, Sarpo potatoes).

My most popular and sought after recipe of 2012 was (quite fittingly after all the preserving demo’s I held last year) one for Pumpkin Jam. But, like many of my well used recipes on the blog it isn’t new at all; its nice to see that they are still in demand!