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“The addition of Friendly’s to the Dean Foods family boosts our already-strong position in the ice cream category,” says Gregg Tanner, CEO. “Dean Foods is the United States’ third largest branded ice cream company. Friendly’s is an ideal complement to our other heritage brands across the country and fills a manufacturing and retail ice cream void in our nationwide footprint.”

Jeremy Gerrard was Food Engineering's Digital/Online Editor. He is a graduate of Auburn University with a degree in journalism. His previous work experience includes years spent as a reporter with the Daily Local News out of Chester County, PA. In addition to writing feature articles for Food Engineering, Jeremy covered the Dry Processing, Field Reports and People and Industry news sections.

Events

Since cobots burst onto the manufacturing scene a decade ago, they have transformed many factory floors and made automation more accessible to smaller manufacturers. These next-generation machines can control force and work safely next to people on assembly lines without traditional safety guarding.

Learn how processing and packaging robotic automation solutions and the new generation of adaptive machinery can reduce total cost of ownership, improve and maintain quality and consistency and provide the flexibility needed for the changing trends in the industry.

Products

Packaging Research in Food Product Design and Development is the first book to comprehensively address the issues of graphics design and visual concepts, from a systematic, scientific viewpoint, yet with business applications in mind.