Change Up Your Cookie Routine With Salted Chocolate Chunk

There are all kinds of variations on chocolate chip cookies out there, and everybody is always eager to defend their favorites. It’s hard to get excited about new recipes, but these Salted Chocolate Chunk Cookies, coming to us from Smitten Kitchen, are really something else. They use three types of sugar and extra chocolate to give us treats that absolutely ooze with taste.

Let the cookies rest on the baking sheet for about 5 minutes before transferring to a cooling rack.

You can bake these cookies right after mixing them, letting them rest in the refrigerator for a day or two, or freezing the dough in scoops or a 2-inch log. They’ll be equally delicious no matter which method you choose!

So what do you think? Could this recipe be your new cookie favorite? How do you guarantee the best chocolate chip experience for your family?