Elizondo Extra Virgin Olive Oil is born in Sierra de Cazorla, Spain, a protected space declared a biosphere reserve by UNESCO. Elizondo is a company that is completely focused on the quality, refinement and exclusivity of extra virgin olive oil. This passion comes from both the pristine groves and their long history in community, as well the founders experience and work in the olive oil sector.

In this secluded setting, the farmers of Sierra de Cazorla grow their olives and watch for the first olives to ripen in November, which are pampered for a unique flavor and aroma that can be acquired only in such a perfect balance of soil, climate, and human skill. The process of collecting and processing olive oil is usually carried out in December, but for Elizondo this process takes place between late October and early November. The early collection of the olives raises a problem of lower yield in Elizondo's harvest. But the solution is clear; Elizondo's founders prefer a lower yield and in return get unique oil, different from any other conventional oil.

This beautiful olive oil is packaged in a gift-quality bottle with a built in mister. Use this bottle to spray a fine mist of olive oil over fish, shellfish, grilled poultry, or steamed vegetables. With a color ranging between bright green and gold, this olive oil is just as beautiful as the bottle it is packaged in. The aroma is a mix of green olives, artichokes, cut herbs, and banana, blending in perfect harmony and moderation. In the mouth, Elizondo Extra Virgin Olive Oil has a mild and sweet flavor to start. This builds to a stronger intensity, with almond-esque flavors, with a final gentle touch of peppery spice and velvety vanilla and mint.

Great olive oil, with numerous awards and a perfect gift for that price, I have already given several times and my friends have been impressed by the design and product.
Disregard comments envious Italians, they do not even produce olive oil from Spain buy it and then sell it as theirs. (And continue to believe that the consumer is dumb)

By Miriamfrom Miamion Apr 22, 2014

wonderful and beautiful

Totally disagree with this last comment. Good olive oil is dense, olive oil juice canīt be expanded .Itīs not AEROSOL with gas, is a natural product. Total ignorance of the qualities of extra virgin olive oil. It is a highly palatable fruity oil, and exquisite image
wonderful
It is a highly palatable fruity olive oil, and exquisite image.Wonderful

By CIELfrom Californiaon Apr 01, 2014

Disappointing

I bought this olive oil in the unique spray for the guests at my B&B and small restaurant. I am no stranger to olive oil having worked producing it in Tuscany for several years...and I order my olive oil directly from the region. But this was a clever sounding way....so I thought....to bring an olive oil to the table for my guests.
I couldn't even get to the taste because the bottle did not spray. Nothing I did to the sprayer helped. I took the nozzle off and blew it to free any possible debris....everything...and still nothing. It would not spray! So I ordered a replacement and it was sent to me, no problem. They tested the sprayer for me before sending...and true....it works. BUT....the spray does NOT come out in a fine spray as I had hoped it would...I mean who need a a solid stream to shoot out on their food???...right?? Well...this is exactly what this product does. It shoots out a weak stream....and SHORT weak stream of olive oil.....and I can guarantee you...nobody wants this on their salad or anything else. VERY , VERY DISAPPOINTING PRODUCT. My advice? Don't waste your money and time.

By Kathy Alexanderfrom Millville New Jerseyon Dec 13, 2013

Beautiful gift

I sent two of these to foodie friends and they both were just in love with the oil and the packaging! I was thrilled with their response and plan on sending more, especially at such reasonable price. Thanks!