Crab and Swiss Quiche

Dan’s Incredibly Good Guacamole

Five Spice Tofu and Noodles

Fruit Cream Pops

Garlic Parmesan Pull-Apart Bread

Grilled Tofu and Chicken Pad Thai

Medieval Chicken and Rice

The dish called Blancmanger in the middle ages was not much like the modern dessert of the same name. This dish, a slightly sweet casserole of chicken and rice, was served all across Europe and appears in just about every medieval cookbook. While often described as being suitable for the infirm, it still found its place on the menus of coronation banquets and wedding feasts.

Peanut Butter Rice

Had to finsd the recipe for this when we had this at the Boma Restaurant in the Animal Kingdom Lodge at Walt Disney World