Red berries and florals on the nose, with a touch of cinnamon and bitter orange. Soft, round with acid driving the wine through the palate, red fruits and brown spices with a herbal twist to the finish. ... Read full article

The nose is uniquely Portsea Estate - aromas of mixed berry fruits, rose petals and a hint of forest floor, underpinned by ultra-fine earthy minerality. The palate is elegantly held together by balanced acidity, finely grained tannins and extra tight... Read full article

After the success of our 2015 Rosé (Best Victorian Rosé at the 2015 Concours de Vin), winemaker Tim Elphick has followed up with an equally stunning 2016. A delicate salmon/pink blush in the glass delivering subtle, savoury Pinot Noir aromatics and..... Read full article

Made exclusively from our Rahona Valley Block from five clones - MV6, 115, G5V15, D2V5, D5V12. Pinot Noir is the holy grail of grape varieties. It must be grown in the right place and be given much love to get fully ripe but do so slowly.... Read full article

L’ami sage in 2014 reflects more perfume and elegance, yet, paradoxically exhibiting both subtlety and power. The fine tannin structure builds on the palate and as with the Les cinq, there is a generosity together with a long complex and balanced...... Read full article

Barmah Park Shiraz is a rich and ripe Barossa Valley Shiraz and is a full bodied wine, with considerable taste variation, a touch of spice and well balanced tannin for a serious wine.... Read full article