Welcome!

I live in Hong Kong, which is a modern city with easy reach around the world. Many traditional ways of food making were lost in this busy city. I love to re-invent the traditional ways of food making in a way that is suitable for making in city life environment.

Hong Kong is a major aviation hub. Thanks to the booming low cost carriers, it has never been easier to travel. I visited many places in the past 10 years and will be shared on the web. A way to preserve a memory about this world!