Poppycock

Ingredients

Instructions

Pop 8 quarts of popcorn (I fill the top of the air popper twice and that seems to be the amount I use for this recipe)
Put popcorn in a big pot + assorted nuts (I use peanuts, almonds, cashews, brazil nuts, hazelnuts & walnuts)

Mix the margarine/butter, corn syrup, brown sugar together. Boil for 4 minutes on a low boil. Turn off heat and add baking soda and vanilla. (This expands quite a bit so use a bigger pot)