Food Culture

Martinhal Sagres Beach Family Resort Hotel offers some of the freshest, tastiest and most interesting food and wine in Portugal. Based on a philosophy of using genuine and authentic Portuguese produce of the highest quality and following time-honoured methods of preparation, the resort is one of the best places in the Algarve to appreciate delicious international and national cuisine.

Unpretentious but beautifully prepared Portuguese cuisine is served for dinner at O Terraço, Hotel Martinhal’s restaurant. O Terraço is also the venue where a full buffet breakfast is served, catering for all tastes. Children especially will love the kids’ corner with small tables, colouring pencils and games supervised by a member of the Kids Club, while parents can relax and enjoy their breakfast. The freshest fish and seafood can be savoured at As Dunas, a stylish beachfront eatery with the resort’s lively Beach Club next door. Children will love the trampoline and sand pit which are just in front of the terrace deck of the restaurant! And Os Gambozinos, located on the Village Square, is the ideal venue for young and old, offering a tempting Italian a la carte dinner menu featuring hot and cold antipasti, fresh salads, delicious pasta dishes and a wide range of pizzas. Os Gambozinos also offers an extensive range of hot take-away dishes for dining in the sophisticated surroundings of your own house.

All restaurants are family friendly, featuring a dedicated children’s play area and a special children’s menu that includes a variety of fresh purees for babies. In total, the resort has dedicated over 3,300 sqm or 37,000 sqft to children in play areas, crèches, kids clubs, etc!

For those looking to self-cater, Mercado offers a wide variety of take-away breakfast options with freshly baked bread, croissants and pastries, coffees, teas and natural orange juice. Here you will also find fresh fruit and vegetables, high quality deli items and a wide range of drinks. A full range of cold take-away dishes are also available through the day.

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