Introduction

A WONDERFUL "replacement" for regular mashed potatoes... by sneaking in a red potato, you get the flavor, but not all the calories : )
A WONDERFUL "replacement" for regular mashed potatoes... by sneaking in a red potato, you get the flavor, but not all the calories : )

Directions

Bring a large pot of water to a boil. While waiting for the water to boil, wash the potato thoroughly and cube (peel if you prefer skin-off... though you will lose nutrients this way!).

Once water is boiling, add peeled potato cubes and cauliflower. Wait for the water to return to a boil, and then reduce heat to medium. Cook for 15 - 20 minutes (until potatoes and cauliflower are very tender).

Remove the pot from heat and strain out all of the water. Transfer contents to a large bowl, and add half & half, butter, salt, and (if you like) either variation of the garlic. Mash it all together with a potato masher or hand mixer, until completely blended. Season to taste with pepper and additional salt. Enjoy!