Yummy recipe with banana….

We all love to eat bananas…. (not only minions… ha ha…) so lets discuss about the recipe…. “STEAMED BANANA CAKE….” You can introduce this dish to your kids also. They would love to eat this cake. I am preparing this in idli tray.

I bought this from walmart for about $4. You can buy this from any nearby stores.

PREPARATION :-

STEP 1 : BLENDING BANANA

Use ripe banana for more taste….

Cut banana into small pieces and put it into a blender along with milk. Add sugar to it. After blending for 2 minutes, add coconut powder. Again blend the mixture, until it becomes a paste. Then pour the mixture into a large bowl.

I prefer steel bowl for mixing….

STEP 2 : PREPARATION OF BATTER

Add wheat flour into the mixture and using a hand whisk or electrical whisk mixer, mix the wheat flour completely without any clumps. (Remember, add each spoon of wheat flour with proper mixing.) After that add a pinch of salt and mix well. Now your batter is ready.

STEP 3 : CHECK CONSISTENCY

Check the consistency of batter.

If it became too tight, then add some water and mix it.

If it is runny, add some wheat flour and repeat the step 2.

STEP 4 : SETUP IDLI TRAY

Grease the columns of idli tray with ghee/oil. Pour the batter into each column of idli tray with a spoon.

After that arrange the tray one by one over the other and then fix the cap by rotating. Make sure it is tight enough.

Next, you have to put it inside the steaming vessel. I used pressure cooker for steaming the cake. You can use idli cooker instead of this.

After steaming for 10 minutes, safely remove the idli tray with a towel. Allow it to cool for 5 minutes. Then detach the cake pieces from the column of the tray into a plate.

Taste it and enjoy the blast of flavor. So what are you waiting for!!! Give it a try….

If you liked my recipe, then let me know by leaving your valuable comment in the comment box below….