Share this:

Head Chef, Relaxed Restaurant Dining, £28000, Blackburn

| Job ID: AHHCBL
|

Description:

This is high quality dining and a busy spot for corporate guests, weddings and weekend diners.

This relaxed dining environment offers a relaxed gastro-inspired menu. It has a fantastic glass restaurant and sun room and is the perfect place to enjoy good company and traditional classic fare with a twist.

This is high quality dining and a busy spot for corporate guests, weddings and weekend diners.

Duties and responsibilities will include:

Be involved in creating exciting new menus, using your ideas and the best of local produce;

Managing a team of 5 chefs; training, development and leadership;

Overseeing and developing the organisation of food preparation and production according to demands of the business whilst maintaining company standard;

Working closely with the Executive Chef involving forecasting, liaising with suppliers and devising menus

The ideal Head Chef will:

Have similar experience in a gastro pub/restaurant background (rosette preferred but not essential);

Be a Chef that can work under pressure whilst maintaining high standards;

Be a team player with strong leadership skills who is hands on and pro-active;

Be a natural leader who will be initiative and be comfortable with autonomy over their role.

The Benefits:

A Competitive salary dependent on position and individual experience – circa £28000