Gooey Monkey Bread

This easy monkey bread recipe is a classic, oozing with caramel and maple syrup. This gooey monkey bread loaf is easy enough to serve any Saturday, yet fancy enough to share with guests at a holiday brunch.

Directions

In a medium bowl combine sugar and cinnamon; set aside. Place melted butter in another medium bowl. With kitchen shears, cut each biscuit into fourths. Toss biscuit pieces, several at a time, in the melted butter and then in the cinnamon-sugar mixture to coat. Layer biscuit pieces in the prepared pan. Lightly press biscuit pieces into pan. Sprinkle with any remaining cinnamon-sugar mixture and drizzle with any remaining butter.

In a small bowl stir together ice cream topping and maple syrup. Drizzle over biscuits.

Bake about 30 minutes or until golden brown and a toothpick inserted near the center of the biscuit pieces comes out clean. Let stand in pan for 10 minutes. Invert onto a large serving platter. Serve warm.

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Reviews (3)

78 Ratings

Anne Dantzig410 Days Ago

Shelley,Here is a recipe for buttermilk biscuits that has a video. Biscuits are pretty easy to make from scratch. When I have time I prefer them over the premade ones. Happy baking!http://allrecipes.com/recipe/220943/chef-johns-buttermilk-biscuits/

Shelley Henley465 Days Ago

Is there a recipe for the buttermilk biscuits dough? Sorry for my ignorance but I assume this is a pre made package or canned product, but in Australia this is not the sort of thing available in our supermarkets, and I been wanting to try making monkey bread for a while.

Joyce Townsend466 Days Ago

To make it even better cut up pecans and layer them on the layers as you go and the some on top. Just like sticky buns really good