Raw Almond

January 24 - February 17, 2019 At RAW:almond, an annual pop-up restaurant and Canadian Tourism Award winner, diners experience multi-course meals prepared by some of North America’s (and Winnipeg’s) finest chefs served on long communal tables in an elaborate tent on the frozen Assiniboine River. Along with three nightly seatings (where diners purchase tickets in advance), there’salso brunch service on weekends that you can enjoy in your skates (or boots) on a first-come, first serve basis.