Moo Free Blog

The Moo Free Chocolate Blog

Just how do you cope when you work in a factory surrounded by chocolate that you have to eat as part of your job? Read
all about dairy free chocolate overdoses and the struggle to create the perfect dairy free chocolates.

It’s a triple whammy of events this week. Not only is it Valentine’s day this Wednesday but it’s also Pancake day, aka Shrove Tuesday, which also means that Wednesday is also Ash Wednesday – the beginning of Lent – a Christian tradition that includes fasting (not eating fatty, rich foods or meat) until Easter. For the rest of us it’s a good excuse to just eat pancakes.

We’re near the end of January, doesn’t time fly. Moo Free Chocolates is growing every day and we have a lot planned for this year. Unfortunately, we can’t divulge everything today, but we can let you know about the expansion of our product range.

It’s a brand-new year and already we’re off to a busy start. This month is Veganuary, it’s the 4th year running for the charity which helps teach about the vegan lifestyle. Their website has loads of info on veganism including:

Suggestions for vegan recipes – there’s so many to choose from we can’t pick out a favourite