CBB 2014: Accompanying Program

CBB 2014 has constructed complete solutions for different domains and needs in the liquid food industry. Coupled with high-end forums, CBB2014 will form an integrated platform of exhibition, forum and technical discussion that enables an all-round, multi-dimensional environment for conversation.

Exhibitor Technology Exchange Seminar Date: Oct. 13, 2014 Venue: Hall E1 Hall W2 As an important academic event during CBB2014, the Exhibitor Technology Exchange Seminar will take place in Hall E1 and Hall W2 from the afternoon of Oct. 13 to Oct. 15. Twenty-one exhibitors will give twenty-seven lectures: TOYO-NOCA will speak on “CP Beer No Kieselguhr Filtration”, ZIEMANN will bring “Innovations of Ziemann Brewhouse”, Grundfos will lecture on “Energy-saving of pumps in beer and beverage production”, Cavitus will give a speech on the topic “Ultrasonic Technology Applied in Bottling De-foaming, Process De-foaming and Temporary Viscosity Reduction”, Emerson will showcase their latest technology about “Energy saving and Smart Efficiency”; Schneider will talk about “Wonderware EMS solution for Brew & Beverage Industry”. Other topics at the seminar include additives, processing techniques and packaging, making it a proper platform for technology exchangesc and communication.

Seminar on Raw Materials and Additives in Liquid Food Date: Oct. 13, 2014 Venue: Hall E1 To address the raw materiasl and additives in liquid food processing, CBB2014 will organize a “Seminar on Raw Materials and Additives in Liquid Food” in Hall E1 on the afternoon of Oct. 13. Dele, Ashland and Novozymes will give lectures on topics like “Malt Extraction Technology” or “Beer Stablizer and Clarifier”.

Liquid Food Cleaning Technology and Product Zone Date: Oct. 14 – 15, 2014 Venue: Hall W2 In terms of liquid packaging, CBB 2014 will cooperate with the China Cleaning Products Industry Association and expand the exhibition on liquid packaging to daily chemicals in order to bring new blood to the exhibition. Through CBB 2014, the daily chemical industry will be able to find the latest information on liquid packaging. A large number of visitors from this field will come to the trade show. At the same time, a Liquid Food Cleaning Technology and Product Zone will be set up at the exhibition to present the latest technologies. A Liquid Food Industry Cleaning Technology Forum will also be organized.

China Liquid Food Machinery Top 10 Enterprises Date: Oct. 15, 2014 Venue: Hall W2 Regarding the liquid food and liquid packaging equipment industry, CBB 2014 will work together with the China Light Industry Machinery Association to organize the 2nd China Liquid Food Machinery Top 10 Enterprise awarding ceremony. It is expected to exhibit the most privileged players in the industry and offer references to the buyers.

China International Brewing Conference Date: Oct. 9 -12, 2014 Venue: Friendship Hotel, Beijing, China CBB 2014 not only exhibits all the raw materials, process technologies, equipment, logistic systems and tracking systems needed in the complete process from material to the finished product, but more importantly, highlights the exhibition of beer and beer culture. The event is organized in association with China Alcoholic Drinks Association (CADA) Beer Branch, China International Research Institute of Food and Fermentation Industries (CNRIFFI), VLB Berlin, ASBC (American society brewing chemists), the International Research Center of Brewing and Distilled Liquor of UK(ICBD), and The French Research Institute of Brewing and Malting(iFBM). They further consolidate CBB as the most inclusive trade platform in the Asian-Pacific region combining exhibition and conferences.

Beijing International Distilled Liquor Technology Summit Date: Oct. 13 – 16, 2014 Venue: Friendship Hotel, Beijing, China The 2014 Beijing International Distilled Liquor Technology Summit cooperates with the China Winery Industry Association, the China International Research Institute of Food and Fermentation Industries, the French Cognac Technology Center, the Scotland Whisky Research Institute, the International Research Center of Brewing and Distilled Liquor of UK, the Russia Vodka Research Center and the Japan Winery Association. The Summit will feature expert talks on Chinese liquor, brandy, whisky, vodka, gin, rum, tequila, Japanese wine and Korean Sochu, making it a great event for the distilled liquor world.

About CBB China Brew & China Beverage (CBB), International Brew & Beverage Processing Technology and Equipment Exhibition for China, takes place every two years in China. It is regarded as the most important event for the sector in China and Asia. Messe M?nchen International, the organiser of drinktec, the world?s leading trade fair for the beverage and liquid food industry, has been a co-organiser of CBB since August 2011. In this function, and together with its subsidiary MMI Shanghai, it is the contact and contracting partner for all international (i.e. non-Chinese) exhibitors at CBB. This responsibility also encompasses acquisition of these exhibitors and providing support and advice to them before and during CBB. In addition to international exhibitor promotion for CBB, drinktec is also leveraging its worldwide resources, together with CNUE, to promote CBB to international visitors, especially in the South Asia/Pacific region, e.g. Korea, Japan, Malaysia, the Philippines and Indonesia.

The next CBB will take place October 13 – 16, 2014. More than 700 exhibitors are expected to attend on a hall space of 80,000 sqm.