LEARN/CREATE (MT)

NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.

4:30 pm

Biz Kid$"Money Math - Who Needs It?"
Math is a true building block in the business of your life. Whether you are calculating the tip on the restaurant bill, making change at your lemonade stand, or figuring out how to quickly grow your savings, it's all about the math in money. Visit with a handbag designer and meet students who are helping to save the environment. D

5:00 pm

The Electric Company"Madame President"
Lisa and Francine face off in the election for Book Club President. Can Lisa's campaign message win out over Francine's dirty politics?. D

5:30 pm

Cyberchase"Gone with the Fog"
The CyberSquad is in Gollywood making a movie when Glittertown's top designer, hairdresser and make-up artist go missing in a dense and unexpected fog. Turns out Hacker is responsible and has spirited the stylists away to his home base. Cyberspace's favorite weathercaster Stormy Gale (Janice Huff) helps the kids discover how to make fog, but to pull off a daring rescue, the kids have to find the elusive dew point at the Northern Frontier on their own. D

Primal Grill with Steven Raichlen"Fired Up, Down Under"
Ozzies (Australians) and Kiwis (New Zealanders) may live half a world away, but they're every bit as grilling-obsessed as we North Americans are. Case in point: an Australian favorite, the proverbial "shrimp on the barbie," grilled here with basil and prosciutto and flambeed with Pernod. Or apostles on horseback-New Zealand sea scallops marinated in wine and grilled with smoky bacon. D

Rick Steves' Europe"Italy's Amalfi Coast"
Rick visits the trendy resort of Positano on the Amalfi coastline, south of Naples. He also takes in the charms of Sorrento, the ancient Greek temples of Paestum, and the iridescent Blue Grotto beneath the Isle of Capri.G

9:00 pm

Burt Wolf: Travels & Traditions"San Francisco, California"
San Francisco is a city whose present day gleam began with the discovery of glittering gold. The people who settled San Francisco came from all over the world and as they mixed together they established the traditions that make San Francisco what it is today. We'll look at the city's unique history, love of opulence and appreciation of good food. D

Kimchi Chronicles"The Street Food Chronicles"
Much like the entire continent of Asia, street food is hugely popular in Korea and many of the most beloved dishes in the country come from street carts and stands. In this episode, Marja and Jean-Georges eat street food all over the peninsula, including silkworm larvae, hoddeok, sweet pancakes filled with peanuts and sugar, and Dragon's Beard, a candy made of stretched honey and nuts. At home, Marja makes her version of bindaddeok, her signature take on this simple pancake made of freshly ground mung beans shallow-fried until browned and crisp. D

11:00 pm

Joanne Weir's Cooking Confidence"Magical Morocco"
Joanne shows us just how easily and quickly a deliciously spiced lentil soup can be made when you have the right spices in the pantry. She continues to spice it up with her student John, building a warm Moroccan chicken and sweet potato salad, cooling it off with a cardamom and ginger cocktail she has aptly named the Marrakech 75. Recipes: Spiced Lentil Soup, Warm Moroccan Chicken and Sweet Potato Salad, and Marrakech 75 Cocktail. D

11:30 pm

Rick Steves' Europe"Italy's Amalfi Coast"
Rick visits the trendy resort of Positano on the Amalfi coastline, south of Naples. He also takes in the charms of Sorrento, the ancient Greek temples of Paestum, and the iridescent Blue Grotto beneath the Isle of Capri.G