WHAT

What is Omfk.? It's a commercial kitchen on Queen Anne where we make our chocolate. It's also a space we want to share with the right small food producer or two interested in a maker space for good food. About Omfk.:

We call the space Omfk. primarily after our three beloved Weimananers, Oslo, Mies, and Fredrick. We added a "k" at the end, pleased with ourselves at the clever double entendre it created: our space also honors the renowned food writer and gastronome, MFK Fisher.

WORK WITH Us

Omfk. is a small commercial kitchen on upper Queen Anne in Seattle, Washington. For inquiries about renting our space for small food production, please call Will Dixon at 206 718 1871 or fill out this form.