Nutella Bear Claws (made with Puff Pastry)

I saw the recipe for these Bear claws in Food Network magazine and they looked so tempting that I made them yesterday. The original recipe used Cookie butter (or Speculoos), but I used Nutella because my kids like it.

It’s Oscar weekend and these bear claws reminded me of Leanardo Di Caprio’s Revenant and the bear attack scene. If you are having an Oscar’s party, then these bear claws are perfect addition for the party.

You can even savory bear claws by substituting nutella with grated pepperjack cheese and sprinkle them with salt instead of sugar before baking.