Deep ruby. Ripe cherry and dark berry aromas are complemented by black tea and fresh lavender. Bright cherry and minerals on the palate, with a refreshing mineral undertone and a late kick of ... Read More

An intense red wine, clear and unclouded, with purple and pink shimmers. Agreeable nose, filled with red fruits and warm spices such as black pepper and cloves. As for the mouth, it’s a fresh ... Read More

This blend of Syrah, Mourvèdre, Grenache, and Cinsault (40, 40, 10, 10) is the winery's flagship red - a very substantial wine with hearty flavors and meaty texture. The opaque blend of sweet ... Read More

A fine medium ruby in the glass this wine has a rich nose of earth, black tea, and bacon fat, wile on the palate it is dominated by herbal, black cherry, and raspberry flavors and tannins so v... Read More

Full bodied, with soft and round tannins, elegant notes of ripe fruit (blackcurrant, blackberries) and soft spices, long finish. Best served at 18°c with roasted peppers, roasted meat and ripe... Read More

Under its original name, you'd pay more than double for this bottling of superior Chardonnay, but circumstances have conspired to make this wine a bargain. Surprisingly complex fruit flavor is... Read More

The 2007 Cotes du Roussillon Villages from geologically diverse sites in a half dozen outstanding villages is composed primarily of Grenache, with smaller amounts of Carignan, Syrah, and Mourv... Read More

This month (April 2011) I did a comparison of this with another red, an Italian (Zonin Montepulciano d'Abruzzo 2009). This was the loser. Perhaps it is still not ready... it was rather tannic ... Read More