10 Deadliest Fast Foods You Won't Believe Exist In America Satisfying Cases Of Instant Karma day we find new and exciting ways to mix up our daily routines. So what better way to do that then by trying something new with our food? Cooking and preparing food can become boring or repetitive, so let’s shake it up. Combining two of your favorite things or finding an easier way to do something in the kitchen never gets old. So why not experiment a bit?

It seems like a pretty simple thing, right? People love food and people love hacks. When you combine the two, you never know what kinds of amazing results may be produced. It may take some trial and error, but when it’s triumphant all you can say is “yum”. Here are ten amazing food hacks you can do at

Store bought fries can be overloaded with too much salt and fats; hardly the healthiest choice. At the same time cutting your own fries can be time consuming and difficult. Middle ground? Use an apple cutter/corer to quickly cut up your potatoes! Just make sure to wash and boil them first. Then season as desired and pop them in the oven on a baking sheet.

Nutella hazelnut chocolate spread fever is sweeping the nation and new recipes pop up every day to make the most of it. But what about the inevitable leftover that gets stuck to the sides of the jar? You don’t want to just throw it out, so why not drink it instead? Heat up enough milk to almost fill the jar and pour it in. Screw the lid back on and shake vigorously; be careful not to burn yourself. Open the jar to let some steam out and repeat until all the spread is mixed. Now it’s time to enjoy your Nutella hot cocoa! Drink it right from the jar or pour into a mug.

Saturday, 29 October 2016

The internet is full of weird and wonderful food myths. For episode 3 of the FridgeCam show, we're taking on 5 classic food myths and putting them to the test! Check out Ben's Cheese Soup recipe on our Instagram page and the AfterTaste in the link below!

AfterTaste:

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Friday, 28 October 2016

Life hacks for you kitchen. Simple ways to make life easier and tips to make food last longer. How to separate egg yolk, squeeze a lemon with tongs, keep salad and bananas fresher for longer. More Food and Cooking Hacks - videos:

[ OPEN FOR RECIPES] You guys asked for it - here are 3 simple but delicious bean recipes for you to try! I make a giant batch of beans every week but change up the seasonings every time, so feel free to mix and match these ingredients and experiment a bit yourself :) Making dried beans is awesome because you don't have all of the extra sodium and preservatives, and it's usually around 3x cheaper too!

My Instant Pot =

* FAQ - You can NOT use a rice cooker or slow cooker for these listed times. You also must use dried beans, they can't be canned

// 1. SPICY SMOKY BEANS

2 cups soaked pinto beans

2 stalks of celery, diced

1 red onion, diced

2 cloves of garlic, minced

1 tbsp smoked paprika

1 tbsp chipotle powder

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(1) Soak your beans overnight - rinse/clean the dry beans, then place them in a large bowl with 4-6 cups of filtered water and 1 tbsp apple cider vinegar (optional). Cover and leave in a cool place, then drain before you use them

(2) In your Instant Pot, combine the soaked beans with the remaining ingredients

(3) Seal the iPot and set a timer in the “Manual” setting at “High Pressure” for 20 minutes

(4) Let the iPot release pressure for 10 minutes before manually flipping the switch from “Sealing” to “Venting”

(5) Store in a container in your fridge for up to 10 days

// 2. FIESTA BEANS

2 cups soaked black beans

1 red onion, diced

2 cloves garlic, minced

1 tbsp Cumin

½ cup chopped cilantro/coriander stems*

1 small jalapeño**

Juice + zest of one lime

* FUN FACT: Cilantro stems still have the same amount of flavor as the leaf portion, so because the pressure cooker will be cooking them down to be really soft, you can use them instead and save the leaves for other recipes!

** If you do not add the seeds from the jalapeño, the beans will not be as spicy

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(1) Soak your beans overnight - rinse/clean the dry beans, then place them in a large bowl with 4-6 cups of filtered water and 1 tbsp apple cider vinegar (optional). Cover and leave in a cool place, then drain before you use them

(2) In your Instant Pot, combine the soaked beans with the remaining ingredients

(3) Seal the iPot and set a timer in the “Manual” setting at “High Pressure” for 15 minutes

(4) Let the iPot release pressure for 10 minutes before manually flipping the switch from “Sealing” to “Venting”

(5) Store in a container in your fridge for up to 10 days

// 3. CHEESY CHILI BEANS

2 cups soaked red kidney beans

1 cup thinly sliced carrots

1 onion

½ cup nutritional yeast

1 ½ tbsp Chili powder

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(1) Soak your beans overnight - rinse/clean the dry beans, then place them in a large bowl with 4-6 cups of filtered water and 1 tbsp apple cider vinegar (optional). Cover and leave in a cool place, then drain before you use them

(2) In your Instant Pot, combine the soaked beans with the remaining ingredients, except for the nutritional yeast

(3) Seal the iPot and set a timer in the “Manual” setting at “High Pressure” for 15 minutes

(4) Let the iPot release pressure for 10 minutes before manually flipping the switch from “Sealing” to “Venting”

(5) Stir in the nutritional yeast. I decided to add this after the beans have cooked because I find it sometimes loses flavor with heat, and it will also help to make the beans thicker!

Chinese street food and Chinese food is so diversified and delicious. I took a high speed train to Leshan, China and I've been eating street food and really spicy Sichuan food. Best Street Food I've tried! The Chinese food is so good in Leshan, Sichuan! I've eaten Asian/Chinese street food in in lots of places, and Street food in China is some of the best I’ve eaten. I’ve tried street food in Shanghai, street food in Beijing, street food in Chengdu, and Street food in Guangzhou, all of which has been amazing, but I have to say that the chinese street food in Leshan has been some of the best!

The street food in Leshan was the best and all so spicy and flavourful. The Chinese restaurant food was also very nice! I had some amazing blade sheared noodles in the main part of town, which had a huge variety of street food to try!

Here are the street food locations for the Chinese street food and Chinese restaurants in Leshan that I tried:

1)FENZHENG NIUROU BING - Steamed spiced beef pita pocket

Address： 乐山市叮叮街与月咡塘街交界 Right at the intersection of ding ding street and yue er tang street.

2) HONGTANG BING - Brown Sugar Pastry

Address: 乐山市学道街上 It’s located right on Xuedao street, walk down this street and you’ll find it.

3) SHAOMAI DIAN - Special Sichuan Style Shaomai Dumplings

Address: 乐山市东大街116号 Right on 116 Dongdajie Street

4) BLADE SHEARED RED BRAISED BEEF NOODLE SOUP WITH BAMBOO

Address: 乐山市县街7号 - 7 Xian Street

5) BOBOJI - BOBO CHICKEN SKEWERS

NAME: 叶婆婆钵钵鸡 - Ye Grandmas Chicken Skewers

Address：乐山市东大街37号 - 37 Dongda Street

6) TIANPIYA - Leshan Special Sweek Skinned Duck

Name: 乐山老嘉州油炸甜皮鸭

Address: 乐山市老公园婺嫣街御史巷60号Located right of Wuyan Street in a little alleyway, called Yushixiang alleyway

My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious Chinese food as I can.

I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

Quick and Easy to Make, Tastes super delicious. This Veg Macaroni is perfect for your kids lunch box. Elbow Pasta or Macaroni Cooked in Onion-Tomato Sauce, Indian style, a little tangy and spicy and ofcourse chatpata and masaledaar. Loaded with veggies, makes this a perfect healthy lunch for your kid.. Not only as a lunch special recipe, this is a perfect dish to make in the evenings when you wish to snack on.

In this video we wanted to see how far we could push the limits using just an egg. We came up with ten wild recipes, new ways to cook your old favorites, and thing's that you have certainly never seen before. Time to get weird in the kitchen with the brothers green .

10 Creative Egg Recipes

Egg White Omelette with Plus Yolk Treat

- Separate egg yolks. In an oiled pan fry egg whites, once set add yolks on top, fold and enjoy!

Egg Noodles

-Scramble eggs. In an oiled pan over medium-low heat coat bottom with scrambled eggs. Cover to steam. Once set, roll up egg and cut into noodles. Toss in some tomato sauce for a glorious shakshuka style breakfast pasta!

Jamie Oliver Inspired Egg Omelette

- Whisk eggs until fluffy, frothy, and light. Heat oil on a nonstick pan and pour eggs. Once the bottom sets fold over. The top may look uncooked but since it's so airy and light it will cook fast. Garnish with some green onions.

Deep Fried Poached Eggs

- In a deep pot heat oil. Once it's hot crack an egg into the oil, be careful it will splash! Cook for about 30 seconds. Remove and enjoy!

Egg on Egg Sandwich

- Separate the yolk from 2 eggs. Beat egg whites with a whisk until still peaks form. On a parchment lined cookie sheet scoop egg whites into a bun shape. Bake at 350 until golden. In a pan fry an egg and add remaining 2 yolks. Season with salt and pepper. Put fried egg between baked egg white buns. Enjoy!

Steamed Eggs

(Ok..ok so messed it up in the video but this recipe works and it's silky and glorious!!)

- In a bowl beat 3 eggs. Add 1 cup of water, and 2 teaspoons of salt, and beat again. Pour into a ramekin, or heat safe bowl. In a pot enough water to come up halfway on ramekin. Bring to a boil. Once boiled lower heat, and add ramekins. Cover and let steam for 8-12 minutes. Remove, it will be hot! Garnish with green onion. For even more flavor you could use vegetable or chicken broth in place of water and add a splash of sesame oil! Mmm...

Marbled Egg

- In a hot pan with oil crack egg and break yolk. Swirl to create a marbled look. Let it still, bottom will crisp up. Once top sets it's done. Add some Sriracha for a yummy kick!

Crissomelette

- Beat 6 eggs. Butter a hot pan, pour some egg mixture, let it set, and fold in half. On empty side of pan butter again, pour more egg, let it set, and fold onto other side. Repeat until egg mix is gone. Buttery layers of egg!

Double Broiler Scrambled Eggs

- Heat water in a pan. Place a bowl on top with a pat of butter. Scramble 2 eggs. Once butter is melted add eggs and slowly mix and fold. After about 10 minutes you will have the most tender, delicate eggerts! Enjoy!

Planning a Halloween party? Heading to a potluck? Promise to make treats for your kid's entire class or everybody at the office? Stick with a tried and true Halloween favorite: candy apples. Dip them in a candy mixture, caramel, or chocolate, they're all candy apples, and they can do double-duty as food and decor. Anyway, no one ever refuses food on a stick. also:

28 Sweet 🍬 Candy Corn Recipes to Make Halloween a Scream 😱 Mouthwatering Apple Recipes to Make Your Fall Wonderful Delicious Halloween Food Ideas for Your Celebration Fun and Healthy Halloween Recipes to Make for Yourself and Your Guests Easier than You Think to Create Your Own Candy

In this video you will see six great tricks you can use in your kitchen, these are the tricks you will see:

1. Egg freshness test

2. Ginger peeling trick

3. Instant mayonnaise

4. Cutting board movement

5. Making soft butter trick

6. Easy poached egg

if you enjoyed this video please check out my other food hack videos here:

6 crazy food hacks:

6 awesome kitchen gadgets:

6 fun cooking tricks:

6 fun kitchen

6 awesome cooking tricks:

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This is a short video log showing the making and results (2nd short video coming) of Vegetarian Organic, non-GMO ZUCCHINI Bake Fries. These are absolutely delicious and oh-so-healthy for you, so there's no guilt in eating and thoroughly enjoying every one of them. Takah Hi! Takah Ho! Enjoy!

Breakfast is the most important meal of the day, choose from homemade breakfast recipes, breakfast in a flash, you can ready your kids breakfast withen 3-minute...nice techinque Poach Eggs for breakfast recipes....