Chutneys’ early bird deal Get a 50 percent discount on food and 20 percent discount on beverages during August, when booking a table for business lunch or an early dinner. Prices vary. Daily 12.30pm-1.30pm, 7pm-8pm. Until August 31. Mövenpick Hotel & Apartments Bur Dubai (04 310 4340).

Long Yin’s halwayoo fish The fish of the month will be served steamed with garlic sauce and coriander or wok-fried with Singapore chili sauce. Dhs210 per kg. Daily 12.30pm-2.45pm, 7.30pm-11.30pm. Until August 30. Le Méridien Dubai, Airport Road (04 702 2455).

Rang Mahal by Atul Kochhar’s chef visit The celebrated chef behind the restaurant is resident in the kitchen until Friday August 23. Tonight’s dinner involves a meet and greet with the chef and a three- course meal. Dhs250 per person (one glass of grape). 6pm to 8pm. JW Marriott Marquis Dubai, Sheikh Zayed Road, Business Bay (04 414 3000).

Fire & Ice’s 125 year competition The year-long promotion for the 125 year anniversary of sister hotel Raffles Singapore concludes with a competition to win a two-night stay at the Singapore property. Dine at Fire & Ice up until September 17 for a chance to win. Dhs125 (two course set menu). Daily 7pm-11.30pm. Until September 17. Raffles Dubai, Wafi (04 324 8888).

Long Yin’s dim sum A selection of steamed and fried Cantonese buns and dumplings for lunch. There is also a buy-two-get-one-free promotion available on Chinese drinks. Dhs21 per dish. 12.30pm-3pm. Ongoing. Le Méridien Dubai, Airport Road (04 702 2455).