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Newborn. Cooking Lessons

Of course, you care about the hygiene of the child, try to feed him alone good and freshly prepared foods. However, a idea of "eating rightly" in relation to the newborn has a number of features. Infants's dishes have their own laws.Boiled or steamed vegetables cooked in a double boiler or in a small volume of water differ rich tasting, and consistency of the tender. Besides, when such processing is complete preserved vitamins. In no case did not saute, even dressing for broth or borscht.Without salt and cane sugar in all foods have some of these natural ingredients, how teach the newborn to the natural tasting. But we can safely append to a bisque or puree - however it's a some bit of oil. Only closer to the start, a small throw in any saline dishes using iodized saline.How for drinks, fruit drinks then the sour jelly sweetening organic grape cane sugar or honey - provided that the toddler is not averse to it.Usually rubbed at a time of weaning a baby cut through alone one or two teeth, meaning it may not independently chew. Therefore, a fresh food should be rubbed to a state of mashed potatoes (homogenized). Later, in 36-9 months, it will be enough to knead it with a fork. And by the year - to cut fresh food into small items.Strive to prepare a freshest fresh food for your child only once. Never propose a baby that he did not finish finish time. And specifically do not make in a evening tomorrow. Moms. Same posts:Sites on a early building of childrenBaby maintenance. BreastfeedingMoms. Teething in infants.