The Laguiole knife has been crafted in the heart of France for over 200 years. Monsieur Pierre Dubost, a professional in cutlery, who was himself a cutler's son, founded Dubost Colas Pradel in 1920. They started in a small workshop but rapidly grew under the inspiration of Jean Dubost, the founder's son. The bumblebee that is found on all the Laguiole knives is one of the emblems of the area, signifying its reliability. The blade, made of high-grade stainless steel, is stamped, then ground and then polished with over 25 different manual production stages.

Our set includes two knives, one perfect for soft cheeses, spreads, and pates. The other is for harder cheeses and meats, with a double prong on the end for grabbing the slice of cheese or meat. It also includes a serving fork, ideal for grabbing cheese slices or for sliced meats. These make a lovely presentation when entertaining and a great present for any cheese lover.Comes displayed in a custom made pine open faced gift box.