JOB DESCRIPTION

Your responsibilities: * Assist Manager with daily operations and supervision of dining services associates * Directly supervise and monitor servers to ensure quality of service and customer satisfaction * Plan daily menu for residents in accordance with company standards and procedures * Adhere to all safety and sanitation standards * Assist service staff during mealtime as needed

Required skills and qualifications:

* High School diploma or GED * One to two years of relevant dining experience required * Current ServSafe certification required * Obtain/hold any local, state, and/or county required food handling licenses * Flexibility with schedule including evenings, weekends, and holidays * Must enjoy working with the senior population

If you're a Brookdale associate, please consider referring someone through the Good People Program!

Brookdale is an EOE-(Equal Opportunity Employer) and drug-free workplace.

Brookdale offers a number of benefits to full-time associates including, but not limited to: medical, dental, vision, disability, life, paid time off, educational reimbursement. All associates, age 21 and older, are eligible to participate in the 401(k) retirement savings plan. BR img src='http://career.staffingsoft.com/images/013-97-149573.aspx'