Of course, the jury is out about the sugar content of all the fruit on 80 10 10. I know people have gotten better from candida on the diet, but others have had problems. I'm sure you know about Dr. Burrascano's guidelines as far as sugars are concerned, that it feeds the lyme. I, for one, am very fruit sensitive and am probably riddled with Candida after 6 1/2 years on antibiotics. You can go low-fat raw vegan Ann Wigmore style, with lots of sprouts and then slowly increase fruits and see how you feel. This way you exceed Doug's protein recommendations at first but, given that fruit makes my lips and face turn numb, that's the plan!