Make It

Brown and drain hamburger. Add corn and soup. Heat the mixture up in same pan that you browned hamburger in.

Make mashed potatoes, however you want to. Instant or real potatoes, they both taste great.

Pour mixture over potatoes and salt and pepper to taste.

Add to Recipe BoxRemove From Recipe Box

View Recipe Card

Notes

I call it Halloween special because when I was growing up my mother always cooked this meal for my sister and I before we went trick-or-treating on Halloween. It was a great way to warm our bellies up! It is simple, fast, and good!!