Although everybody tends to thinks of whisky – or at least scotch – as being malt, there’s a lot of grain whisky made too. Much of it goes into blends, so it’s rare to see it bottled as a ‘single grain whisky’ in its own right.

It’s probably also a sign of its lack of trendiness that the folk at That Boutique-y Whisky Company are able to produce a 30 year old whisky at such a remarkably low price – barely over £100 seems, on paper, to be a steal.