field trip!

In which Laura and Mel discover a new cupcake shop a mere .3 miles from the office and proceed thence in order to investigate—all in the name of research for tomorrow’s Peggy’s Kitchen shoot. (We’re featuring recipes for desserts for kids with allergies in our March-April issue).

Luckily, Mel (Staff Photographer/Ad Production Manager/Web Designer Melyssa Holik) had a gift certificate, so we were able to bring some tasty specimens back to the office to further our study.

And, yes, they were delicious.

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Photos taken with my iPhone (using that Hipstamatic app I can’t seem to stop using). And yes, y’all, that bottom shot shows, among other yummies, BACON CUPCAKES with maple buttercream frosting.