Prepared in homage to the spring and served only in season, Frühling is conditioned with a house-made dandelion syrup and dry-hopped exclusively with Hallertau Blanc.

Berliner Messe - Gloria (Sommer)

Prepared in homage to the summer harvest and served only in season, Sommer is steeped on locally-grown European elderflower and further dry-hopped with Hüll Melon.

Jung

Jung is the name given to all favorable expressions of our 4- to 12-month-old barrels of lambic-inspired beers, shared with the public when the beer dictates its own readiness.These beers differ from our Berliner Messe series in strength, bitterness, boil duration & coolship duration.

@TheReferend

Berliner Messe – Kyrie
is our spontaneously fermented pale wheat ale refermented with red fruit.
This first bottling of Kyrie was aged for one year in barrels and was refermented and conditioned on 1000 pounds of fresh, whole 2017 harvest Hudson Valley Balaton cherries and local PA Montmorency cherries.
The degree of carbonation is faint, perlant, and while we can’t claim intentionality, the resulting beer is one of our favorites thus far, exhibiting one year in the life of the whole swollen cherry tree in concert with carefully selected barrels of perfect ripeness.
Bottles of Berliner Messe – Kyrie will be available at the blendery this Saturday. Each 75cl bottle is $20, and you may purchase up to 4 bottles.