Decent food and service. I’m giving 4 stars because they claimed all their fried food to be gf because they use corn flour as the breading, however they didn’t seem very knowledgeable about the rest of the menu. Just told me to avoid anything with a tortilla or bun. I did order the fried pickles (felt fine afterwards) and the citrus shrimp salad. I did read other reviews saying they fry their homemade (gluten) twinkies in a shared fryer.

Wow! Separate fryer —all breading is done with corn. Was able to have fried chicken tenders, French fries, fried deviled eggs and a steak taco in lettuce wrap without any problems at all! This was one of our go to places during our stay at Folly Beach. Felt confident eating there.

Celiac safe. They talked up their fried foods being safe but luckily I read other reviews saying the twinkies were fried in same fryer. I had salmon, rice and spinach and did not get sick. I even ate crab dip with celery instead of pita and I was safe. My daughter has celiac also and she had cheeseburger no bun and corn. Taste of food was average.

Fries are in a dedicated fryer just be careful they will tell you everything is breaded in corn flour but upon further questioning they fry that stuff in with the twinkies dessert. So if your super sensitive I would stay away from the fried food other than the fries. I had the loaded fries and wedge salad and both were yummy!

This is a very good place to eat GF but in general the food is not very good. You can get any sandwiches without the bread or the fried seafood. Fries are also GF. The host, server and the manager were knowledgeable and answered my questions well.