A blog about cooking and baking and all things sweet

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Posted in October 2010 …

For the last few years I have been in charge of Thanksgiving desserts. It makes sense, right? I love to do it, and I can mostly bake ahead and bring whatever it is with me! I’ve done several versions of apple or pear pies in the past, though I usually opt for the crumbly topping just … Continue reading →

I have had a busy few weeks, and every time I’ve passed by Dorie Greenspan’s new book on my counter, it stares up at me longingly, practically begging for me to open up to one of the gazillion pages I have tagged (I did that right away, of course). Finally, the day is here, and it is … Continue reading →

WOW! My turn to host!! I a) never thought it would come up, at the rate we are powering through this book, and b) figured that if it did, I would be left with the last recipe that (GASP) no one else wanted to make. Wrong on both accounts! I love ALL things apple, and … Continue reading →