Washingtonians partied in Pink Tuesday night at The National Cherry Blossom Festival’s sold-out Pink Tie Party at the Mayflower Hotel. Tickets were $200.

Innovative Chefs José Andrés and Roy Yamaguchi hosted the sixth annual fundraiser, which featured an auction offering everything from weekend getaways to concerts, dining, and theater experiences as well as delicious cherry blossom-inspired cuisine and cocktails from DC’s top chefs.

Man v. Food host Adam Richman stopped by to celebrate. He's in town shooting his nextfood series for The Travel Channel where he searches for the best sandwich in America!

The night kicked-off the Festival’s Centennial Celebration, which runs for six weeks, March 20 through April 27.