Mushroom and Herb Quinoa

Food.com

55 mins (prep 15, cooking 40)

10 ingredients

4-6 servings

From Patricia Green’s and Carolyn Hemming’s book, Quinoa 365. “The bold color and flavor of this recipe make it a great side for a pork, chicken or beef dish. If you can’t find cremini mushrooms, use an extra cup (250mL) of button mushrooms.”