I’m Back with…Crash Hot Potatoes

It has bothered me that I didn’t snap a pic of The Pioneer Woman Crash Hot Potatoes I made on July 4th. I know…I’m weird. But there it is, and here I am, and now I have a pic of the potatoes.

Which is good, since I’ve made them three times since July 4th. What can I say? They’re addictive. Especially with the minced preserved lemon I added to the basic recipe. Really anything with preserved lemon is delicious, but crunchy, salty potatoes with preserved lemon? The Kill. Here’s the recipe for the version I put together.

Older Comments

YUM with so much praise, I will have to give these a try too! I can only imagine how tasty they are with a poached egg too! YUMMY!

By SMLon July 21, 2010 at 7:45AM

Thanks Ann! Yes, you'll love them with an egg. I love how they can be partially done ahead, makes potatoes for breakfast not such a big deal. A keeper recipe!

By Ann Grismoreon July 20, 2010 at 9:37PM

I've made the Pioneer Woman Cooks recipe for Crash Hot Potatoes several times and always with good results. It's definitely a keeper in our family but the idea of putting the poached egg on top is fantastic! The next time I make these I will be making a few extra and setting them aside so I can use them as breakfast potates with an egg. Wonderful idea - thanks so much!