Reviewer:

I use this website all the time and this is absolutely the best recipe I've tried. My only change was grouper instead of sea bass. Next time I will add more jalepeno for a bit more kick to the salsa. Be sure to make the Cuervo Especial Oasis cocktail. It really complements this dish.

Reviewer:

Great! Great! Great! I actually made a big substitution, though - I used swai instead of grouper. The fish guy at the supermarket had no idea what grouper was, so couldn't recommend an alternative. Swai was on sale, so I took a chance! My wife couldn't stop talking about how good the dinner was.

Reviewer:

I have used this recipe with red grouper, red drum (redfish), and black drum. It turns out to be pretty labor intensive and the liquor ups the price of all of the ingredients. The grouper was purchased fresh and I followed the recipe exactly. The result of an afternoon of cubra libras and prepping the dish was a wonderful meal. Truly excellent with rice and an Asian vegetable dish. I caught the red drum and black drum on separate occasions and had great afternoons prepping them as I did the grouper and they were also fantastic. Follow the recipe, use fresh fish, fresh salsa, and enjoy!