Tonight we had tea with Anne and Kel. It is a weekly get together that realistically happens once or twice a month. After a big feed of slow cooked Lamb shanks in rosemary and garlic gravy I received a huge compliment from Kel. He looked up and said "You know, You could almost say that this dinner isn't half bad..." From Kel that is huge praise!

We finished off the meal with a celebration of Byrons soon-to-happen 40th birthday. Tiny cupcakes in the shape of the number 40!