This dish is not only healthy, but completely vegetarian. It could even be vegan if you substitute the cheeses to vegan cheeses. I will give you all of the information if you would like to do this.
These cuties are absolutely delicious and can be made for a party or for a romantic dinner for two. The naan bread gives a nice peppery taste, and added with the right topping, this can be truly exceptional!

Preheat the oven to 200°Celsius (390°Fahrenheit)Take out a large baking tray and cover with grease proof paper.Place the 6 little naans on the tray and then start making your toppings.For mine I sliced 1 mozzarella ball and placed pieces of it on 5 of my naans,
on the 6th naan, I spread the ricotta cheese.On top of the mozzarella I placed some sliced orange pepper, tomatoes and
dried basil and oregano.I then poured a tiny bit of extra virgin olive oil on top to keep everything moist.

You can experiment with anything, but then add a sprinkle of onion granules and garlic powder for that extra kick.On top of the ricotta cheese naan, I put some spinach, but again, anything would work in this dish.Have fun with it!!
Place in the oven for 20 minutes, turning around the tray after 10.

7 Responses to Mini Naan Pizzas

I found your blog through your flickr page. I must say what a nicely done website you have going here. The naan pizzas are very clever indeed, and I suspect food magazines will come a calling for your work. Good job.