Perfect Bake® recipe

White Powdered Apple Bundt Cake

"The first cake that I ever baked was a Bundt cake, and I have since become a Bundt Cake expert. I started baking in the fall of 2012 and I have probably made over a hundred
Bundt cakes in that time. I even won the office's bake off during the show's first season. After my
victory they stopped the contest, because everybody conceded stating that I was always
going to be the top baker. Well they were right; I now have eight different Bundt cake pans
in my kitchen cabinets. They have unique designs from the classic Bundt cake to spiral and
heart shapes.

"In this recipe I use Duncan Hines Original Apple Pie filling instead of baking
the apples in the oven—it is easier to cook with and the apples are always soft. I love using
powdered sugar when I bake. I call it magic dust, because it will make any dessert taste
scrumptious."—Rushion McDonald

In addition to being an Emmy award winning television producer, motivational speaker, businessman, and philanthropist, Rushion McDonald is an avid and accomplished baker.