Directions

1. Preheat grill and pizza stone to 500 degrees
2. Roll out pizza dough on cornmeal-dusted pan and season with salt and pepper
3. Top with mozzarella cheese
4. Layer on crispy hash browns, sautéed leeks, and spicy sausage crumbles
5. Create four wells in the toppings and crack egg yolks onto pizza
6. Slide the pizza onto the hot pizza stone on the grill and cook for 7-9 minutes until crust is golden brown and eggs are cooked to desired doneness.
7. Top with scallions and hot sauce before serving

It is National Muffin Day:
What is your favorite kind of Muffin?
We offer up these Berry Crumb Muffins with Lemon Glaze
Prep time 20 minutes
Cook time 30 minutes
Ready in 1 hour
Makes 18 muffins
try them here: http://bit.ly/2HvCBS5