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October 2016 Fidel Botello

Garlic Crush congratulates Fidel Botello, our featured team member for October!

Since February of 2011, Fidel has been an integral part of the Garlic Crush team. His experience expands from the Bellevue Garlic Crush as a Line Crew Member, Expeditor, Cashier and Kitchen Lead to his current position of Supervisor at our Redmond restaurant.

Fidel loves his job and especially enjoys working on the different cook lines & stations at Garlic Crush. He truly enjoys cooking & creating all of the various menu items and his favorite dishes are the chicken kebab plate and garlic fries!

Fidel’s dedication, hard work and sincere desire to do his best have created him a loyal following of customers. Some of Fidel’s proudest work memories are when one of his regular guests would come into the Bellevue restaurant and ask for him by name to make his sandwich. “I knew exactly what he wanted and how he liked it. It made me feel proud of my job,” said Fidel.
“Fidel and I have worked with each other for a long time and I’m very proud of all his achievements.

Namely, in the past few years I’ve watched Fidel grow as a person, crew member, and now a team leader. Fidel has been one of my biggest “go-to” people when it came to opening Redmond, and I can’t thank him enough for that. Hopefully, Fidel will continue to stay with Garlic Crush and grow more with us as we expand and grow our restaurants.” said Iman Habib, Executive Assistant at Garlic Crush.

“I remember Fidel when he first got hired, and back then I would not have believed that I would be so luckily to have a hard and dedicated worker like Fidel be with me for 6 years. If you were to see Fidel work on the cook line and how he interacts with his team members, you would be able to instantly recognize that he has such an intense amount of pride in his work; he really loves Garlic Crush. I look forward to his progress in growing with us. The future looks bright with Fidel as part of our team,” added Owner, Matt Jabbour.

Thank you Fidel for your loyalty, hard work and commitment to Garlic Crush. We appreciate all you do!