Wine Routes of Cyprus

The wine is waiting for us!

Wine is not a new story for Cyprus. Recent archaeological excavations which have been undertaken on the island have confi rmed thethinking that this small tranche of earth has been producing wine for almost 5000 years.The discoveries testify that Cyprus may wellbe the cradle of wine development in the entire Mediterranean basin, from Greece, to Italy and France.This historic panorama of continuous wine history that the island possesses is just one of the reasons that make a trip to the winevillages such a fascinating prospect. A second important reason is the wines of today.

Come, taste and enjoy!and getting to know our regional wineries,which are mostly small and enchanting.Remember, though, it is important always to make contact fi rst to arrange your visit. The third and best reason is the wine you will sample during your journeys along the "Wine Routes" of Cyprus. From the traditional indigenous varieties of Mavro (for red and rosé wines) and the white grape Xynisteri, plus the globally unique Koumandaria to well - known global varieties, such as Chardonnay, Cabernet Sauvignon and Shiraz. Let's take a wine walk.The wine is waiting for us!