This impeccably run, biodynamically farmed estate of Alfred Tesseron goes from strength to strength. The 2012 triumphs once again with its notes of dark plum, blackcurrant, licorice and almost a hint of truffle, its full-bodied, supple tannins, and beautiful, expensive mouthfeel. Complex and deep, this dense ruby/purple-colored wine is a successful wine in this vintage, and a significant wine in 2012. Anticipated maturity: 2017-2035.

RP91-94

The 2012 exhibits notes of creme de cassis and new barrique vanillin followed by a medium-bodied, elegant wine with sweeter tannin. The 2012 is certainly outstanding. Medium-bodied, pure and expressive, this classic Pauillac should only require 5-6 years of cellaring. It should drink well for two decades thereafter.

No one will confuse the 2012 Pontet Canet with the 2008, 2009 or 2010, but proprietor Alfred Tesseron has turned in another high level performance in this more challenging vintage (especially true in the Medoc). (eRobertParker)

WS92

Broad and fleshy, with an alluring feel to the layers of steeped plum, blackberry coulis and raspberry reduction notes, all gliding over ample but polished tannins. Loam, tobacco and warm stone accents stay in the background for now but add steady base notes to the finish. Packs in solid fruit for the vintage, with a commensurate tug of earth. (WineSpectator)

JS93

This shows incredible decadence and opulence for the vintage with dried meat, black berry, blueberries and hints of mushroom. Full body, very polished silky tannins and a chewy finish. Lots of richness for the vintage. Persistent palate. This was aged 35% in cement eggs for 12 months. Better in 2018. (James Suckling)

AG93+

A wine of real class, pedigree and distinction, the 2012 Pontet-Canet is absolutely gorgeous. The flavors are beautifully nuanced and delineated throughout. Bright floral notes add lift and sensuality. The 2012 is decidedly understated next to some other recent vintages, but the magic of this site simply won't be denied. This is another sublime wine from proprietor Alfred Tesseron. (Vious/Antonio Galloni)

WE92

This tastes jammy and very fruity, with tannins that are totally enveloped by the rich texture. Plummy and comfortable, it’s all about ripe berries and currants. Smoky flavors come from the wood aging, and contrast with the Port-like lusciousness of the wine. (Wine Enthusiast)