This restaurant is recommended to Chinese cuisine lovers. The cooks here prepare tasty fried chicken wings, broth and chicken and rice. Perfectly cooked doughnuts have a good taste. Get your meal started with great ice tea, vietnamese coffee or lemonade.

The convenient location of Nuro Bistro makes it easy to reach even in rush hours. A number of guests find the staff nice. People say that the service is fabulous here. This place offers you good prices for flavorful meals. The cute decor and peaceful atmosphere let clients feel relaxed here. This spot got 4.5 Yelp stars for providing meals of a high standard.

Visitors' opinions on Nuro Bistro

I had the pork and century egg congee. Flavor wise was very good. I think I'd like it if the pork and egg were cut up bit smaller so I have more bites of them but that's my personal preference. Will come back to try chicken wings and Hainan chicken.

Really enjoyed the dishes we had here - pork and duck egg congee, hainan chicken rice, chicken noodle soup. This is a nice place to stop for a cozy thing to eat - perfect for us since we had come in from the cold and were looking for something to warm us up. The drinks are served in what look like a collection of mugs from home which I found kind of amusing. We found the art and decor highlighting the owner's cute dog to be very charming. Highly recommend the pork and egg congee as it was the star of the meals ordered.

If you're looking for amazing Asian food in the area, Nuro Bistro will blow your mind. This hole-in-the-wall specializes in Hainanese chicken and wonton noodle soup along with delish appetizers that will satisfy. I tried both while I was there, and although the chicken was legit, the winner for mew as the wonton noodle soup. This Cantonese-style bowl came with 4 FAT pork and shrimp wontons. Pro tip: ask for hot chili oil on the side to level up your broth and get your dip on. As for starters, I recommend their spicy bean curd (made with cilantro and red chili), their seasonal vegetables (think Chinese broccoli with oyster sauce), and their cloud ear mushrooms.