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Almond Cooler

A delicious recipe for Almond Cooler, with dark rum, coconut cream, orange juice, pineapple juice, grenadine syrup, bananas and ice cubes. Ideally served in a hurricane glass. This Long drink can be found in cocktails.

What you'll need

1 1/4 oz dark rum

2 oz coconut cream

2 oz orange juice

2 oz pineapple juice

1 oz grenadine syrup

1/2 - 1/3 oz bananas

2 - 3 ice cubes

How to make it

Blend all except ice for 10-15 seconds. Add the ice cubes and blend for another 10 seconds to break up the ice cubes slightly. Serve in a Poco Grande or Hurricane glass garnished with a slice of orange and a Marichino cherry.