2.In a pressure cooker take the soaked and drainedout dal along with chopped tomatoes,slit green chillies,crushed ginger,crushed garlic,soaked and extracted tamarind pulp along with required amount of salt,turmeric.

3.Mix properly and pour 2-1/2 cups of water and cook just for 1 whistle and turn off.

4.Let it stand in the cooker covered for 10-15 mins after turning off.

17 comments:

Avocado's is rotis is a wonderful idea,both the rotis and the dhal looks delicious...Last week I tried your uthappam recipe, came out really well, adding the cooked rice made a big difference...Thanks for the tip :-)

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Hello food lovers,

Thanks for supporting me with ur interest and making it a success.I have and will always post the dishes that were tried and tasted well to my family.I have few things to say before you start making the dish from this blog..