Hazelnuts, also known as filberts, have been grown in the Black Sea region of northern Turkey for at least 2,300 years and have been exported from the area for more than 600 years. The world’s highest quality hazelnuts come from…

Please complete the form below if you are interested in receiving additional information about hazelnuts, or wish to receive free samples of Turkish Hazelnuts. Please note that free samples are only available to food companies. In the future, will you…

The Turkish Hazelnut Promotion Group (“Findik Tanitim Grubu”) serves as a food industry resource for education and R&D support. The group consists of nine members appointed by the boards of directors of the Black Sea Hazelnut Products Exporters’ Union and…