DeLille goes coastal with Alki Vintner’s Dinner at Marée Bistro

Join Marée Bistro in celebrating the outstanding DeLille Cellars with a vintner’s dinner showcasing complex pairing relationships with Chef Andy Dekle’s four course dinner. The only Washington winery to receive recognition on the “Top 100 Wine” lists by Wine Spectator and Wine Enthusiast for two years in a row, DeLille Cellars is a Woodinville, Wash. staple.

Since opening in 2016, Alki’s Marée Bistro, joyfully pairs Cascadia’s inspiring seasonality with traditional French cooking techniques to create accessible fare recognized within Greater Seattle and beyond. Operated by husband and wife team Chef Andy Dekle and Megan Hartz, the pair works to gather sustainable, local ingredients to best showcase the ever-changing, seasonal bounty of the surrounding region. The beachfront location presents the opportunity to dine awash in the glow of Alki’s summers, and a cozy respite to watch the waves in colder months. Reservations can be made by calling (206) 743-8531 or visiting www.mareebistro.com.