Wednesday, May 25, 2011

Line a baking sheet with cooking spray. Combine eggs and milkin a bowl. In a separate bowl, combine bread crumbs, Parmesancheese, and salt and pepper. Dip each zucchini piece into the eggmixture, then dip into bread crumbs until evenly coated in crumbs.Place zucchini on baking sheet, and then bake in the oven at425 degrees for about 10-12 minutes or until golden brown.For an added crisp, turn the oven to broil and cook for about30-45 seconds longer or until golden (watch them closely toprevent burning). Remove from oven and serve with ranch dressingor marinara sauce for dipping.Recipe from Favorite Family Recipes

Monday, May 9, 2011

Preheat oven to 400* and in a large bowl,combine carrots with oil, cornstarch and the ranch dressing packet. Toss all until well coated. Spray a cookie sheet with cooking spray. Now arrange coated carrots in a single layer on pan. Bake for 25-30 minutes or until crispy.