For those who love to eat food, watch food, poke food, play with food, stare intently at their food, dream of food and cannot live a second of their life without thinking about it... yes! it is that obsessive!!! An unpretentious blog where my latest discoveries about restaurants, books, events or anything about gastronomy will be discussed! Hungry monsters beware!

Sunday, April 8, 2012

With the ever so growing culinary adventurers in quebec, the sugar shack was inevitably going to go through a makeover through the magical hands of some wild chefs. From my past posts on surprising and unexpected sugar shack meals (here and here), I thought I've tasted it all and that it couldn't get any crazier. Little did I know what Martin Picard, the owner of the restaurant Au Pied de Cochon, was about to get us into once more. The most intense, unimaginable, but oh so worth it, food coma!