As several of you have noted, there has been an adjustment in how we post and price our products. The prices haven't changed, it's just streamlined to make it easy for you, the customer to know what you are paying.

The adjustments on the additional fees when dealing with halves is due to the extra work that has to be completed. Additional invoices, cut sheets, and delivery/pick ups all create additional time spent. With the increase in products produced and demand, we have to make sure that we are covering our time investments as well.

We recommend ordering whole animals when possible as a cost savings to you.

Hopefully this will decrease any confusion when ordering and make it easier on everyone.Thank you for your support and understanding.

Now taking deposits on Spring Pork and Fall Beef.Click the Download Pork Estimate Button to open the Estimate. Fill in and Mail to farmgirldoreen@gmail.comClick the Fall Beef Inquiry button to email the farm to secure your beef for fall, September to December.

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Author

Doreen Barker is the on site farm manager, resident writer, event planner and sales representative. She enjoys her pasture time, just sitting with the animals or taking their photographs. On this page is where she will share highlights, tips and tricks that will help you become more knowledgeable about what's done around Barrows Farm.To contact her directly, please email her at:farmgirldoreen@gmail.com