Book your Christmas menu.

Book menus that suit your taste and budget, and pay securely online. Your chef arrives with fresh ingredients, prepares the meal under two hours, serves and cleans the kitchen after.

It’s this time of the year again! With only one month left to prepare for one of the most joyous occasions of the year, it’s easy to get caught in the hustle of creating a perfect celebration. We are here to help with our best Christmas catering Singapore and the most favourite Christmas dishes. Book Clubvivre Chef in just a few clicks and enjoy your magical celebration stress-free.

Diet, missing equipment, last minute changes, or just a burning desire to talk to someone? Our friendly concierge is there to help every step on the way.

Quality guarantee.

All Clubvivre chefs have been fully vetted and reviewed by guests to ensure great dining experiences.

Over 20,000 happy guests.

We empower our clients to feel confident as party hosts, so they don't have to worry about food or logistics, but rather spend memorable time with their guests.

Clubvivre is always my first choice when I host dinners, as the quality of food, the extraordinary service and the attention to detail are all outstanding. Now I get to enjoy the party too!

Suasti Lye

We love hosting at our house, but often both my husband and I find ourselves spending more time in the kitchen than around the dinner table with our friends. So booking Clubvivre for my birthday dinner was truly a fantastic birthday present in itself.

Sylvia Cardim de Melo

The chef was really fun to have around. It is quite awesome to have the chef come, cook and talk about the dish in my own house. Enjoyable experience for all involved.

David Buwalda

Heard about Clubvivre from a friend. After I tried it, I want to tell everyone else about it. Clubvivre’s services are super convenient for me when I have my friends over. Looking forward to the next party already!

Lionel N

Clubvivre is your on-demand
chef service.

We empower our clients to feel confident as party hosts, so they don't have to worry about food or logistics, but rather spend memorable time with their guests.