Bols Around the World

In the meantime, check out the highlights and winner of the 2017 competition below.

The competition is coming back June 2019!

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Watch highlights

Bols Around the World 2017: Geneverstreet

On May 10th, seven bartenders in seven different bars on the Bols Geneverstreet competed against each other to become the winner of the Bols Bartending World Championship 2017.

And the winner is...

The winner of the Bols Around the World Bartending Championship 2017 was Jessica Mili from Canada. Her concept was twofold: a cocktail 'Still Life' combined with an interactive artwork. A canvas on which an outline was displayed of Starry Night where visitors could 'drop' their colors to get involved with the cocktail.

Jessica Mili’s winning recipe: Still Life

Still Life, a refreshing cocktail, well balanced with a subtle hint of naughtiness.

45 ml of Bols Genever

1 barspoon of infused cinnamon Bols Maraschino

15 ml Tio Pepe fino sherry

25 ml lemon juice

15 ml sweetened/salted fennel juice

Crushed ice

Garnish: edible flowers

She won an exclusive bartending trip around the world

Amsterdam

Where she worked side by side with Master Distiller Piet van Leijenhorst to learn about the great art of distilling.

New Orleans

Where she took part in the industry's leading bartending seminars and workshops.