We’re always excited to let you know about our new flavours. But today we wanted to shine the spotlight on some of the flavours that have been in our macaron cases from day one (or close to!), and which are pretty much guaranteed to always be there. People come back for these time and time again, and we have to admit we're pretty partial to them ourselves! Read on to learn more about what goes into these Bon Macaron classics.

Nutella: This is one of our most popular—everybody knows and loves Nutella. We use Nutella and buttercream, and then we roast hazelnuts to sprinkle on top.