Monday, 20 July 2009

It's been cold and rainy and I've been on my own, so I indulged in one of my favourites, claypot noodles. I'm not sure why I continue to order claypot in restaurants, they never taste quite right. This time it was deliciously soupy (I used a bit more stock), a little over-soy sauced, but so very delicious. And it's so great to make a whole lot extra, and then be able to eat comfort food at work.

At the moment we're try to get the government in Taiwan to organise an official meat free Monday nationwide.It's for this reason that we've set up a petition, we need as many people to sign it as possible.Could you please sign and spread this petition to as many people as possible. Here's the link

The hail was insane! I also made noodles yesterday. Not a claypot, but similar. Maybe there's something about hail that makes one crave noodles. Or maybe it's just that I wanted to eat a lot of chilli to warm up!

waiting for travel noms

About Me

I'm an Australian (Chinese + Anglo) member of Generation Y, by way of Malaysia. I lived in Perth for a while, and now call Melbourne home.

No Award is where I write about media, pop culture, and social justice from a not USAmerican POV, along with my friend Liz.
I am passionate about a hundred different things, and I use vegan about town to reconcile my ethnicity and my food obsession with being vegan.