Creamy Spinach Mushroom Pasta

If you’re craving noodles, make them packed with protein like my Creamy Spinach Mushroom Pasta. The combination of chicken breast and chickpea rotini turn this into a high protein, gluten-free meal for your whole family. For vegetarians, just leave out the chicken and you’ll still get a complete protein from the chickpeas and vegetables in this dish.

Chickpeas are such a healthy and versatile food.

Because of that, I have a number of chickpea recipes, like my Chickpea Greek Salad or my Healthy Chickpea Chocolate Chip Cookies, but I wanted to share that you can enjoy chickpeas in pasta too. Ever since my husband has been eating gluten-free, I’ve found that chickpeas have been on our dinner table more often. Now that he’s had a taste of my Creamy Spinach Mushroom Pasta, I KNOW this will be a frequent request!