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Sugar cane juice and coconut water

It’s hot in Malaysia. I had to remember to keep drinking liquids because it was so hot, even in the month of May. And after a while, you get sick of drinking water. Instead of going for sugary pop, I took advantage of easily available street drinks.

This juicer made access to fresh sugar cane juice easy and quick.

These green coconuts had their top sliced off and you could drink the water. Was also given a spoon to eat the young coconut meat.