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Sunday, August 4, 2013

So. . . I spent more than a little time trying to decide whether to call this "Lime Marinated Grilled Chicken," or "Marinated Lime Grilled Chicken." In the end, it probably doesn't matter that much, but I sought the counsel of my oldest daughter, who agreed with me on my choice.

I love this recipe. It is so easy and delicious! It's one of my son's favorites. Whenever I tell him that we are having chicken, he asks, "Is it the lime one?"

The only kink with the recipe is that you have to plan ahead. It tastes best when you marinate the chicken overnight. So, throw this into your fridge today and celebrate the fact that dinner is ready for tomorrow night!

Place all ingredients except chicken in a bowl and mix to combine. Put chicken in a ziploc bag and pour marinade over the top. Refrigerate 8 hours or overnight. (I like to turn the bag over every now and again.)

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These commandments that I give you today are to be upon your hearts. Impress them on your children. Talk about them when you sit at home and when you walk along the road, when you lie down and when you get up.

About Me

Thanks for stopping by! I am a stay at home wife and mother. We have seven children--six ages 12 and under and one precious child who met Jesus at 15 weeks into the pregnancy in August of 2011. My husband and I felt led to homeschool our children. I love having them around. I desire to instill a legacy of loving God, following Him, and doing your best in my children. In my spare time (when I have it) I like to sew and bake.