Fire-grilled favorites come with your choice of any two regular sides. We're not talkin' backyard coal bucket BBQ. We're talkin' two in-house smokers&comma; hand-fed 18" hickory logs&comma; steadily smoking all day and night&comma; every day and nigh

Baby Back Ribs

Our award-winning Baby Backs are hand-rubbed in a three-staged seasoning process&comma; then marinated&comma; before being hickory smoked for nearly four hours. Fire-grilled to order. Try them in any of our Fire-grill Flavors: Original&comma; Memphis Dry Rub & Brown Sugar.

Smoked St. Louis Ribs

Perfectly trimmed St. Louis ribs marinated for four hours&comma; then slow smoked for an additional four hours. Brushed with our original BBQ sauce or try them in any of our Fire-grill Flavors: Original&comma; Memphis Dry Rub & Brown Sugar.

A 1/2 lb Memphis-spiced burger&comma; fire-grilled to your fancy&comma; topped with melted cheddar&comma; crispy onion rings and a pile of pulled pork&comma; all smothered in KC BBQ sauce on a toasted burger bun. Add cole slaw to this bad boy for a buck.

A cup of our soup of the day and your choice of a Pulled Pork Sammy&comma; Grilled Chicken Sandwich or The Cuban Sandwich.

Buffalo Chicken Sandwich

A tender&comma; golden-fried chicken breast tossed in our spicy buffalo sauce and served on a toasted bun&comma; topped with crisp shredded lettuce and bleu cheese dressing.

Chicken&comma; Pasta & Seafood

Flame-seared Salmon

Fire-grilled salmon filet topped with your choice of either a citrus butter sauce or a sweet teriyaki glaze. Served with two regular sides.

Smokehouse Chicken

All natural&comma; double chicken breast spice dusted and brushed with a bourbon BBQ glaze&comma; then fire-grilled and topped with peppered bacon&comma; melted cheddar and crispy onion straws. Served with two regular sides

Fish & Chips

North Atlantic whitefish&comma; seasoned&comma; then beer battered and fried to a golden crisp. Served with thick-cut fries&comma; tartar sauce and malt vinegar.

Chicken Fingers

Marinated chicken tenders&comma; breaded and lightly fried until golden. Served with thick-cut fries and honey mustard or peppercorn ranch dipping sauce. Try em tossed in one of our Tossin' Sauces.

BBQ Chicken

A plump half chicken&comma; marinated both inside and out&comma; then basted in our sweet BBQ rib glaze and slow roasted. Served with two regular sides.

Asiago Chicken Penne

Asiago-coated&comma; fire-grilled chicken breast served on a bed of penne pasta with sun-dried tomato slices&comma; tossed in a rich cream sauce.

Indulgent chocolate cake stacked 6 layers high and smothered in dark fudge and sweet chocolate frosting. Served with vanilla ice cream and a chocolate drizzle.

Wicked Apple Wontons

Triple trouble. Three hot&comma; crisp&comma; apple-filled mini wontons served with a couple scoops of ice cream. Topped with a drizzle of delicious caramel sauce.

Bones Sweet Shots

Not hungry enough for a big dessert but still in the mood for something sweet? Served in single-serving shot glasses&comma; these bite-size beauties are loaded with flavor. Order your favorite individually&comma; or order a full flight for variety. Sticky Sweet Bread Pudding Treat | Banana Bliss | Key Lime Mighty Mousse | Chocolate Fix | Big City Cheesecake.

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