For two mysterious days, meat lovers can spend $100 to learn how to slaughter a goat and use the remnants to prepare dinner. The catch is the San Francisco location where the May 22nd and 23rd events will take place won't be disclosed until after you sign up.

The $100 entry fee entitles you to a five-course meal made (almost) entirely of the goat who just sacrificed its life for you, a demonstration of "the lost art of butchering" and locally brewed beer pairings.

And just in case you feel bad about taking the life of a poor helpless goat, proceeds from the event will go to benefit the Alemany Farm.