DIRECTIONS

In a seperate bowl, mix the frosting, egg, vanilla, and sugar on medium speed for 2 minutes.

Add the wet mixture to the dry and stir until well combined. Once combined, slowly drizzle in melted chocolate while mixing.

Then, add your sprinkles and incorporate, but don't over-mix. **Also, it's optional to roll in powdered sugar like shown above, but I don't recommend it. I did it to a few and I didn't like the final result.

Drop cookies by large tablespoon fulls onto prepared cookie sheet. Bake for 10-12 minutes, or until edges of cookies are lightly browned.

RECIPE BACKSTORY

Just a delicious recipe with white chocolate and frosting IN the dough instead of on the cookie.