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Mara's Homemade

Mara's Homemade is all the best Southern food you can think of. Mara is flying in from the Louisiana Gulf fresh Oyster's and Shrimp. Mara has created her own dishes of Oysters Rockefeller and Oysters Bienville in addition to Oyster's on the half shell. If you have been to NOLA and had the BBQ Shrimp then you will love Mara's. Mara's is also serving Crawfish Mara, a Crawfish Fest favorite,...

This family owned restaurant belonging to Mara and David was listed by Zagat Survey as 'highly recommended'. It also found a place in TimeOut New York's 2005 Eating & Dining Guide. It specializes in Arkansas style barbecue, cajun and Southern cuisine. Try the Artichoke Dip for appetizers and the Mara's house salad. A Southern entree favorite is the southern fried chicken. Sip on hurricanes or...

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This East Village establishment will transport you to the Deep South where Cajun cooking rules supreme. The seafood is flown in from the Louisiana Gulf and the crawfish boil will surely tempt your taste buds. A little north of Bayou country, the Arkansas-style smoked barbecue will have you steaming in pleasure. Then there's the pecan-crusted catfish. Wash it all down with a local Louisiana brew.

Homemade feel all around, with family team fully visible. Warm, quirky-shabby interior. Hard to do the Big Easy this far above the Mason-Dixon, but catfish, crawfish, and shrimp creole come pretty damn close. Running on Southern Time so plan to linger. Closed Tuesdays and operates on abbreviated winter hours, so consult your calendar.

Mara's Homemade can be found at E 6th St 342. The following is offered: Bars, Pubs, & Clubs. The entry is present with us since Sep 9, 2010 and was last updated on Nov 14, 2013. In New York there are 109 other Bars, Pubs, & Clubs. An overview can be found here.