What it is: an inspiring cookbook with easy-to-follow recipes plus tips on kitchen organization, planning, and substitutions (including gluten- and dairy-free options)that'll help you create nurturing food all week long.

What it is: a decluttering book that addresses why clutter happens and how to stop it by focusing on seven emotional blocks (such as "My Fantasy Stuff for My Fantasy Life") in addition to organizing advice.

Want a taste? "What I have discovered over the thousands of decluttering jobs I have done is that when clutter has gotten the upper hand, there is inevitably an emotional root."

Did you know? Families in the United States have 3.1% of the world's children, but buy 40% of toys sold.

What it is: the debut cookbook of a popular California pastry chef and restaurateur who offers a wide variety of fruit-based recipes, from classics to new ideas, as well as tips on buying and using fruit.

What's inside: more than 400 diabetes-friendly recipes tested for flavor and healthfulness and created with help from a registered dietitian and a medical doctor. Nutrition information is also provided for each recipe.