Welcome To Restaurant

Chapel Exclusively Food

The Soul Food and Bistro

The Chef creates divine combinations

ABOUT US

The History

The History of Kitchens and Cooks gives further intimation on Mr Boulanger
usual menu, stating confidently that "Boulanger served salted poultry and
fresh eggs, all presented without a tablecloth on small marble tables".
Numerous commentators have also referred to the supposed restaurant
owner's eccentric habit of touting for custom outside his establishment,
dressed in aristocratic fashion and brandishing a sword