The bolt hole (Replacing the Morning coffee thread)

i love slow cooked beef, bone in. that is what i wanted last night, but the kid made me do meatballs instead. I intended to slow cook some chuck
roast tonight, but i got the achiote this morning, and changed plans.

Tomorrow...ill have some beef then

Just put the ribs in a marinade for tomorrow

The beef was droolingly good, I reduced the sauce and added some butter to get 'that' sheen and intensify the flavour.

Had it with par boiled potatoes (cut quite small ) fluffed up and then deep fried, and some bread I made to mop up the sauce.

Nom nom nom

Been playing with CS 5 you can see what I came up with in the creations thread, nothing too fancy but fun to create

Aye well that's the thing, isn't it, that's it's not the folk who are manufacturing medicines at ridiculous prices who are losing out. It seems to
be the normal (no offense, lol) people who are being hit hardest.
Sheer greed and no common sense is a hideous mixture, that's for sure. Unfortunately it seems a prerequisite in politics.

I must say though, Cody's doing a fine job on the new coffee thread - you must have taught him well!

i love slow cooked beef, bone in. that is what i wanted last night, but the kid made me do meatballs instead. I intended to slow cook some chuck
roast tonight, but i got the achiote this morning, and changed plans.

Tomorrow...ill have some beef then

Tomorrow's dinner, to be slow roasted, the rest of the rack is in the fridge taking on flavour in small batches as well

Whew. I'm going to be out for a few days from ATS. My hands will be full with family - a good, if challenging, weekend is ahead.
See you all next week! (I'm feeling a tiny bit better, just weak - *sigh* - not my favorite feeling.)

Whew. I'm going to be out for a few days from ATS. My hands will be full with family - a good, if challenging, weekend is ahead.
See you all next week! (I'm feeling a tiny bit better, just weak - *sigh* - not my favorite feeling.)

The best red wine I've ever tasted BFFT is the nectar that Rodinus's family produce, truly a delight to drink, and the red champagne they make is
amazing, I'd highly recommend you ask him to take some when he has a business trip to the US and get it to you somehow.

Yum yum... methinks that a roast sounds like a good idea this weekend... saying that, they have announced good weather over here so might just crank
the BBQ up again and get some decent red uncorked...

Rodinus
*Pops head around the thread door and waves a big cheery hi to all*

Yum yum... methinks that a roast sounds like a good idea this weekend... saying that, they have announced good weather over here so might just crank
the BBQ up again and get some decent red uncorked...

Rod's got the bbq out, I dare say some wild boar and/or venison will be on the menu (If he managed to shoot one this year). Bring your swimming
trunks, and a knowledge of the pincer movement (needed for throwing Rod jnr into the pool).

I'd highly recommend avoiding the snails bro, but the wine is to die for

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