Top 10 wines in the UK press

Arnot-Roberts Luchsinger Vineyard Trousseau, Clear Lake

This is one of the wines that David Williams recommends in The Observer. He wrote: “It’s easy to caricature California wine as either sweet and cheap or expensive fruit-and-oak juice. But there’s a lot more going on in the state, and here’s a wine that confounds expectations.

“Inspired by the wines of the Jura, and using an obscure red-grape variety from the region (trousseau), it’s light, graceful and delicately floral, but with a sweet-and-sour red cherry tang.”