Category Archives: shrimp

Gratitude is a very loaded word for me! The older I get, the more I realize I’ve inherited many traits from my parents. Good and bad. The good? Learning to cook from my parents, they had two totally different styles! The bad, well, we won’t get into it. My dad is all about using top…

Pulling together all the elements to make this month’s #LetsLunch theme Cold Entree was so much fun! I love creating from existing ingredients as well as using fresh and new ingredients. I already had grilled hoisin pork shoulder and cooked cold whole wheat linguine so those were the basis of my dish. All I needed…

Finger Lickin’ Crispy Salt Shrimp Crispy Salt Shrimp is a finger lickin’ dish that’s so delicious even grown men like my husband doesn’t mind peeling the shells! Making this dish always reminds us of several funny stories with the tea finger dip (story below.) To me, food is all about shared memories, experiences and associations…

The best way to celebrate Chinese New Year is a simple dinner at home with your family. You don’t have to get stressed with a big production. Earlier in the day, I had given a Wok Star cooking class to celebrate Year of the Tiger, so I didn’t feel like going to a crowded, noisy…

Hi, I'm Wok Star Eleanor Hoh, cooking teacher, blogger and presenter. What I enjoy most is sharing my knowledge and love of wok cooking! My NO-RECIPE, NO-MEASURING, NO-CALORIE COUNTING technique for one-dish dinners uses a few fresh ingredients and only 4 seasonings! I'll show you how with the right wok, the right wok hei (high heat), the right technique and quality ingredients. Anyone can Cook Like a Wok Star using my Wok Star Kit. I hope you'll enjoy visiting my website which is full of information, videos, resources and tips to make you a Wok Star!Read more...