Diner Rating and Reviews

The swanky bar at the Marriott carries carry 101 whisky and single malt labels, including Japanese single malts and whiskies. The whiskies are displayed behind elegant glass doors and are also wheeled around this intimate yet cosy bar on trolleys. The bar itself looks like an English gentleman’s club with leather upholstered sofas and wood panelling. It reeks of “exclusivity” from the moment you walk in. In fact, you can spend a whole evening here since they also serve delectable heavyish snacks from their Italian restaurant right next door, which pair well with single malts. Try the Salmon marinated in Orange with Talisker, Duck ‘n’ Whisky Paté and Chocolate Grissini (dark chocolate strips) with Sea Salt Flakes. Regulars have the facility to tag their bottle of scotch. If you are a whisky or single malt lover, then this is going to be your mecca. This is also the only cigar bar in the city, so smokers will be excited to know that they can enjoy their cigars with a glass of their favourite single malt pre- or post-dinner.

4.0

Pawan Kumar

Published on 29 Oct, 2014

Having visited so many lounges, I was expecting a somewhat typical kind of setup when I was visiting 101. The food was delicious and so was the service. But what I recon was the best was the cocktails that were on the offer. I guess the liquid chefs (as they call it now a days), were so delicate and passionate about the drinks they were creating could easily be made out by just tasting them. And a list of 50 classic cocktails. Amazed by the entire experience,,,, Thanks!!!.

4.5

PRASHANT

Published on 18 May, 2014

good If your restaurant provides good food and service but is too similar to other restaurants, customers may overlook your restaurant when deciding where to dine. A good restaurant should have one or more unique features that stand out in a customer's mind and give it a competitive advantage over others. For example, your restaurant may be the only restaurant in town that makes its ingredients fresh daily or it may have an amazing view of the city that none of your competitors have.Good Business ManagementA good restaurant owner manages the business aspect of the restaurant properly, which increases the chances that it can provide quality food and service without interruption. Running your restaurant properly can also help boost your small business's profits. You must manage your restaurant's finances, keep good records and stay current with regulatory requirements, such as taxes and health inspections. For example, consistently paying your vendors on time reduces the risk of running out of items on your menu..

3.5

Ritz

Published on 23 Apr, 2014

The whiskies are displayed behind elegant glass doors and are also wheeled around this intimate yet cosy bar on trolleys. The bar itself looks like an English gentleman's club with leather upholstered sofas and wood panelling. It reeks of exclusivity from the moment you walk in. In fact, you can spend a whole evening here since they also serve delectable heavyish snacks from their Italian restaurant right next door, which pair well with single malts. Try the Salmon marinated in Orange with Talisker, Duck 'n' Whisky Pat and Chocolate Grissini (dark chocolate strips) with Sea Salt Flakes. Regulars have the facility to tag their bottle of scotch. If you are a whisky or single malt lover, then this is going to be your mecca. This is also the only cigar bar in the city,.

2.7

Neil Mmm

Published on 04 Apr, 2014

Nothing great except its in a star hotel and you get a good crowd. Way over priced but its expected. Nothing very special to talk about. You can definitely go and spend time here once in a lifetime but not again if you value money..

2.3

Ritz

Published on 15 Mar, 2014

The bar itself looks like an English gentleman's club with leather upholstered sofas and wood panelling. It reeks of exclusivity from the moment you walk in. In fact, you can spend a whole evening here since they also serve delectable heavyish snacks from their Italian restaurant right next door, which pair well with single malts. Try the Salmon marinated in Orange with Talisker, Duck 'n' Whisky Pat and Chocolate Grissini (dark chocolate strips) with Sea Salt Flakes. Regulars have the facility to tag their bottle of scotch..

3.7

Sajal Gupta

Published on 26 Dec, 2013

Amazing place!!! A little too expensive though, but get some drinks in before you get here, and enter before 11 pm , and you're golden. You should try the palce on a wednesday. It being ladies night, the girls can have a great time getting all those innumerable free tequila shots! Music is good, though I would've loved if they played atleast 2-3 bollywood or punjabi numbers. Ample space, so it never feels crowded even when its jam packed. The part I liked the most? The blue lit tables and comfy leather couches in the lounge section! Memorable experience..

3.8

Deepti Dutta

Published on 15 Nov, 2012

I am truly overwhelmed by the collection of whisky varieties in this Bar 101. Upon asking the bartender the number of whisky brands available here, he told me its 101 and that is the secret behind the unique name also. I really enjoy the world class collection of whisky here and with that the Cuban cigars are more than enough. This bar stays open till late and so I and my friends often come here for a quick drink post dinner. Bar 101 has its own reputation in the city and coming here is always great..