It’s chock full of tasty recipes, complete with indexes for types, ingredients and titles. I absolutely love it!
Want to know a couple of the goodies I have made from this book?

On page 54, you will find Banana Chip Bars. It’s one of my go to treats! I always add a dollop of peanut butter, because we love it, and sometimes simplify it by using self rising instead of all purpose and it’s accompanying ingredients.

Chocolate Refrigerator Cookies. For a really soft cookie like we prefer, I bake just 5-6 minutes. My kids loved decorating these for Christmas!
You can get your copy on Amazon here: 1001 Cookie Recipes

It also has beautiful pictures, a detailed index using ingredients and titles and includes tips for baking better cookies.

A favorite from this book is banana split brownies from page 379. If you don’t want to make the icing from scratch, just get fresh or frozen strawberries with the pre-made cream cheese kind. This recipe is soooo good, though!