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About Edible Dallas and Fort Worth

Edible Dallas & Fort Worth is a quarterly local foods magazine that promotes the abundance of local foods in Dallas, Fort Worth and 34 North Texas counties. We celebrate the family farmers, wine makers, food artisans, chefs and other food-related businesses for their dedication to using the highest quality, fresh, seasonal foods and ingredients.

What a fabulous and fun #roadtrip up north!! Delivered the newest edition of Edible DFW to Wichita Falls Farmers Market and five wineries featured in this fall issue. Loved meeting all you wonderful people, and appreciate your raves about our magazine! You are what makes Edible DFW great!!!!!