Browns Of Padthaway is family owned and has been established in the Limestone Coast since 1970.

With a philosophy based on a commitment to the environment and a focus on iconic Australian wines, Browns produce wines that reflect regionally. All the wines are estate grown from the family’s Keppoch vineyard Glendon Park and hand crafted by winemakers David O’Leary and Nick Walker. The viticultural team is committed to sustainable production. In Decanter magazine’s 21st Century edition, Browns Of Padthaway was labeled as one of the “21 Hottest Wineries to Watch”.