Carrot Pudding Popsicle's

I made the carrot pudding and was wondering how to serve it.. serve in a glass.. a bowl maybe.. but then I noticed my Popsicle molds and decided why not try to freeze these and enjoy them as a Popsicle. That's how the idea popped and here is how it was done.

The recipe to make the carrot pudding itself is in an another post, the link to which is in the Notes section at the bottom of this post. Making these Popsicle's will not only give you a fun way to enjoy a regular pudding but will also allow you to enjoy your pudding for longer.. that is if your family and friends leave anything. :)

Ingredients:

Carrot Pudding

2 cups

Grated Carrot

1/4 cup

Method:

Mix some grated carrot with the carrot pudding for some added crunch and texture. This step is completely optional.

Pour the carrot pudding into the Popsicle moulds and freeze for 4 hours.