Dining out with kids can be a hassle. Not only do you have to get them to sit still, but you may also have a hard time finding something they like on the menu, especially if they are picky eaters. Fortunately, there are many family-friendly restaurants in Downtown Savannah, GA that cater to kids. Here is a guide on how to find a good kid-friendly restaurant. Ask Around If you are staying in or near Savannah, GA, you can always get recommendations from family members and friends. If you are a tourist, the staff at your hotel, taxi drivers, or even strangers on the street can offer good advice. The best thing to do is to approach people with kids. They should know a few places in the downtown area that offer a kid-friendly dining experience. Check References There are many places where you can check references and reviews of restaurants in Downtown Savannah, GA, including newspapers, magazines, local food blogs, and restaurant and travel review websites. These references may provide very detailed descriptions of the dining experiences in different restaurants, including menu, food quality, environment, and service. You can also find out which restaurants have a kids’ menu or serve kid-friendly food. Use a Restaurant Finder App Restaurant finder apps, such as Open Table, Grubhub, Zomato, and Trip Advisor, offer a convenient way to find a suitable kid-friendly restaurant in all localities, including Savannah, GA. These apps allow you to narrow your search according to your needs and preferences, read reviews, and get directions to the restaurants. Some apps also offer rewards and discounts. With so much information about restaurants in Downtown Savannah, GA available, you should have no trouble finding the right one for you and your kids. A little planning can go a long way in ensuring a hassle-free and pleasant dining experience. Located in the historic Avon Theater in Downtown Savannah, GA, Savannah Taphouse is an upscale restaurant-cum-sports bar that offers a wonderful selection of carefully crafted meals and beer. It serves delectable award-winning sandwiches, savory burgers, made-from-scratch entrees, and a fun yet healthy kids’ menu. Be the first to like. Like...

Minot is a quaint town in North Dakota that’s about an hour away from the border of Canada. Over the past century the town has undergone many changes. It was once called the “Magic City” due to its rapid growth, but was renamed “Little Chicago” since it became a hotbed of criminal activity when Prohibition was in full swing. Today it is more known for its rather large population of Scandinavian ancestry with a few nature reserves in close proximity. When you’re in the area you should make it a point to try some of the best food in Minot by visiting downtown Minot restaurants. You won’t be disappointed. Try the Local Favorites Whether you’re looking for upscale or casual dining you’ll find it in downtown Minot. Be sure to try local favorites including smoked pheasant and perfectly seasoned and cooked steaks. You’ll soon understand why the name “Magic City” is being resurrected by satisfied restaurants guests in the area. Get a great taste of the local lore when you visit steakhouses that reflect a rugged and wild atmosphere that clearly resembles North Dakota’s Badlands National Park. From the first bite of deliciously grilled steak to the last sip of wine you’ll experience the best dining downtown Minot has to offer. You’re Welcome in the Badlands Just as the memorable 26th president Theodore Roosevelt felt romanced by Minot, North Dakota so will you when you step within the Badlands Restaurant and Bar. You’ll get a feel for the rugged nature of the badlands while enjoying freshly prepared dishes that range from steak, seafood, pasta and chicken to a variety of classic comfort dishes. Be sure to top a great appetizer off with a wide range of tantalizing wines, beer and liquor that are sure to satisfy your cravings. Are you interested in hosting party? Just be sure to schedule your time for a special party room and get ready to celebrate any festive occasion in style and comfort. Be the first to like. Like...

Pizza is one of the most popular foods across the world. In the US, though, the numbers are truly mind boggling. There are reports that pizza lovers spend up to 37 billion dollars on pizza every year. Together, Americans make up about a third of the global pizza market. In fact, reports show that Americans eat up to 350 pieces of pizza per second. Even though the jury is still out on the truth in these allegations, the history of pizza makes for interesting reading. Is it really Italian? This is perhaps the biggest secret in pizza’s past. When traced back to the beginning, it is actually Greek, though the Italian reference is not entirely far-fetched. Pizza started in Naples, a city that was founded by the Greeks in around 300 BC. Even though it was in a much different form than it is today, it was the Greek flatbed that was the foundation. It is even suggested that the word pizza comes from the Greek word for cake or pie, pitta. The Italians, however, have a special place in the making of pizza. They were the first to use yeast to have the dough rise around the 17th and 18th centuries, creating the soft and fluffy crust we know and love today. They were also the first to include tomatoes on the pie. The climate in Italy made it easy for vendors to sell their pizzas in open air stands, the beginning of the pizzeria trend that most people love today. Pizza in America The typical shape and design of the average pizza in Downtown Charlestown, SC is also down to the influence of the Italians. In Italy, most of the pizza was sold in pie form. However, when immigrants came to America and brought it over, they would often ask for smaller portions, and thus the slice was born. It was an affordable meal, making it popular among the working poor working class. The first pizzeria in New York, for instance, sold a pie for 5 cents. It is because of this that it spread rapidly across the country to become the popular food it is today. A traditional or contemporary flavor, Pizza King has the best pizza to rival any pizzeria in the country. Contact us at 843-718-2797 or visit the company website for more information. Be the first to like. Like...

If you’re like many people in Cary NC, you love pizza. Choosing pie places can be tougher than you think, especially if you like a particular flavor or variety. However, you’re sure to find something you like if you keep trying and consider a few things first. Variety Primarily, you are likely to want variety in the menu items available. While pizza places in Cary NC should have a variety of pies from which to choose, you may also want other things, such as appetizers, salads and more. For most, pizzas aren’t enough because they want a little crunch or vegetable, or may want chicken, bread and other features. Therefore, you should choose a place that offers wings, salads, fries, sandwiches, and a ton of appetizers, so each time is a new experience. For example, appetizers can include shrimp, Zucchini sticks, mushrooms, breadsticks, fried mac-n-cheese, potato skins, samplers and more. Toppings/Options Of course, the most important concern is how the pie is made and what ingredients are used. You should be able to create your own, add more toppings, put toppings on half, and whatever else you want. Likewise, you should have choices for the size, as well as more. You may also want to view nutritional information or find out about certain ingredients. Likewise, many pizza places in Cary NC offer gluten-free varieties or veggie style options for those who need special customizations. Other Foods Just because pizzas are prevalent on the menu doesn’t mean you have to pick one. Most restaurants will also offer a wide variety of sandwiches, calzones, and burgers to satisfy any craving. As a result, you may be able to pick one restaurant for all of your needs, whether you want something healthy like a salad, or want to get full on appetizers. Be the first to like. Like...

All too often, those that are health conscious find out that some of their favorite foods are not good for the body. Fortunately, if you are a lover of crepes, you won’t have this issue. Here are just a few of the nutritional facts that you need to know about crepe consumption. It is important to note that these nutritional facts apply to the crepe itself without any additional toppings or fillings. Average Calories On the average, a basic crepe is less than 100 calories. Considering how much you can do with the crepe, this is not bad at all. Most crepes are approximately 10 inches in diameter, so they can be filling. Just as a comparison, a pancake, which is usually half the size of a crepe, has just as many calories. Two plain eggs are an average of approximately 150 calories. If you are watching your caloric intake, go for the crepe without feeling guilty. Are they Fattening? As you know, there are good and bad fats. Bad fats are saturated fats. The great news is that the average crepe has only 1g of saturated fats. The recommendation is that a healthy diet has less than 16g of saturated fats daily. This is great news for your heart health. You can eat a dozen and still come in lower than the daily recommendation. What about Carbs? Carbs provide your body with energy, which is important if you are especially active or if you are working out. The average crepe weighs in at a little less that 15g of carbohydrates. This makes them an excellent source of carbs for athletes. Make sure you take in a couple before your next 5k. Concerned with Cholesterol? When it comes to keeping your heart healthy, the American Heart Association recommends that you keep your cholesterol intake limited on a daily basis. Consuming an average 10-inch crepe will put you under 50mg in cholesterol. So again, the great news is that you can consume a few crepes without having to worry about taking in too much cholesterol. Crepes are delicious and as you can see, they are a safe addition to even the healthiest of diets. If you are health conscious, you want to stick to fresh fruits and vegetables to have with your crepes. Adding chocolate, ice cream, or other sugary ingredients to your crepe will not help. Of course, everything in moderation. Whether you are a lover of crepes or are looking for a new culinary adventure, you have to visit Coco Crêpes, Waffles & Coffee today. They have the...

For most people, there is nothing better than a Saturday Brunch in Houston. You can have alcohol, breakfast foods and your favorite lunch items, as well, all under one large meal. Plus, you can eat later, meaning you can sleep in and enjoy yourselves more thoroughly. Most people are unaware of the options for this meal because there can be so many. Fruits You’ll always find a lot of seasonal fruits for the meal because they can add sweetness without being too filling. You can start off with an appetizer of various fruits with yogurt and honey, or possibly consider an entrée filled with delicious berries. Breakfast Breakfast items are very popular for brunches, and can include pancakes, French toast, eggs made an infinitely many ways and English muffins. Many people prefer poached eggs, but you can also find scrambled, over-easy, over-medium and omelets as far as the eye can see. The best part is that you can add different things to your eggs that you may not consider normally. For example, you can have smoked salmon, spinach, onions, potatoes, and other delicious options. For those who prefer meat and eggs, you can consider beef fillets, eggs, and roasted potatoes, and so much more. The beauty is that you can mix your breakfast with your lunch items, which helps to create the perfect meal. Lunch For those who prefer lunch options, with a little breakfast added into the mix, you’ll find a lot of choices. Smoked salmon, beef fillets, polenta, and Ratatouille, are all excellent choices. Plus, you can add some eggs to make it even more special. Other meat options can include pancetta, Italian sausage, chicken breast and so many others. Menus Most people believe that the point of brunch is just to eat eggs, and while almost every dish will include eggs, that doesn’t have to be the only benefit of the meal. If you dislike eggs, you’ll still find plenty of delicious options, and if you do like eggs, you won’t mind yet another reason to eat them. If you’re worried about what you’ll have or don’t want to wait, consider visiting the website of the restaurant you wish to visit. Most of them will offer their menu online to make choosing a little easier. Plus, you can find out prices and get a better idea of how much money to bring with you, as well. A Houston Saturday brunch should be about enjoying the company of those you are with, as well as eating various foods that you normally wouldn’t eat together. Visit Mia Bella...