Raw White Chocolate And Spirulina Hearts

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Keep your energy levels steady with gorgeous white chocolate treats! Yes you can have the delights of white chocolate with this healthy version, enriched with Organic Burst Spirulina that reduces sugar cravings made by the lovely sisters at Panacea's Pantry.

Jade and Kath, over to you:

Here at panaceas_pantry HQ (aka the kitchen, of course) we love to set our selves a good challenge. Thus far on our vegan journey we've come across a pretty great replacement for most things, but until now white chocolate hasn't made the list... So with a challenge in mind we got busy working on our version of a white chocolate recipe.

Simple, smooth and creamy, reasonably healthy and, most importantly, deeeelicious; we're excited to share our raw white chocolate and spirulina hearts with you guys, and hope you enjoy them as much as we do.

Add the Organic Burst Spirulina and coconut oil to the remaining mixture, and blend until completely smooth. Use remaining mixture to fill your already half-filled moulds. Set in the freezer for 1-2 hours.

Once firm, store in the fridge, and enjoy when your next sweet-treat craving hits!