International Day of Rural Women

Around the world, rural women are a major provider of food and food security. The Food and Agriculture Organization of the United Nations argues that improving women’s access to productive resources (such as land) could increase agricultural output by as much as 2.5% to 4%. At the same time, women would produce 20-30% more food, and their families would enjoy better health, nutrition, and education.

Photo: Neil Palmer (CIAT)
Development practitioners know secure land rights for women are important for the well-being of rural families, whether a woman is head of her household or lives in a household headed by a man. We know the research shows that women’s land rights are associated with family improvements, such as: