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About Me

I'm a senior English and French major in college in Minnesota. I've loved cooking since I was a wee young thing, and living in Paris for 6 months only encouraged it! I'm thinking about going to cooking school after graduation, although to what end I just don't know...

Wednesday, November 19, 2008

Busy Bunny

Another oversleep-in, which explains this late post! I woke up at 10:10, which was absolutely no good because I had a French presentation (on Bel-Ami) at 2! I scrambled to get everything done, but I did, thank the sweet lordy.

I started my day with a bowl of GoLean and GoLean Crunch with a banana and skim!

I've always loved the salty/sweet combination, especially when the salty is nuts and the sweet is chocolate! I'd buy this again for sure; unfortunately it's a little pricier than the regular Clif bars ($1.39 v. $.99).

I'm going to spend my afternoon doing housework in my comfy pants and dancing with the mop to the radio. Doesn't that sound fun? Happy Humpday!