This breezy and very entertaining 4-minute video shows every step in making an outstanding vegan lasagna. It’s simple to make, and the chef makes it fun as she explains how the flavors work together. Enjoy!

The first time I tried vegan lasagna was at a boutique vegetarian restaurant in Portland. I was skeptical that anyone could pull it off, but the dish was incredible, and I was hooked. I’ve made this recipe several times, and my friends and family love it!

If you’re interested in learning more vegan recipes, the Veganomicon is the bible of vegan cooking. It’s been on my shelf for years, and it’s the absolute best of it’s kind. You can check it out here: