Sous Chef - High-end Gastro Pub - Bristol Centre - 25K

An exciting opportunity has arisen for an ambitious Sous Chef to develop within a high-end gastro pub, situated in the centre of Bristol.

The successful Sous Chef will share this popular gastro pub's passion for seasonal and local produce and their positive and enthusiastic personality will complement the passionate kitchen team.

Responsibilities will include working closely with the Head Chef to deliver flawless services while demonstrating leadership in supporting the development of trainee chefs.

The benefits of this sous chef position are as below;

£25,000 p/a

Tips, aprox £1500p/a

Excellent opportunities of progression

Provided chef uniform

Onsite Training and qualifications

Group discounts for stays away

Generous staff discounts

28 days holiday

Good work/life balance

Plus other benefits

The successful Sous Chef will have the below skills and experience;

Working as a sous chef in a similar environment

Sustaining stability and longevity in a chef position

Working with local and fresh produce

Successful working in a kitchen team that regularly delivers during busy shifts

Currently working as a sous chef is preferable but not essential

Self-Driven and has a positive attitude

Ability to work under pressure

Strong Leadership skills

A passion for developing the skills of junior team members

This employer is part of a growing pub company and has good opportunities for progression amongst many properties.

Kindly note due to our client's requirements, you MUST be a current EU resident to apply for this role.

James Webber Recruitment prides itself on providing the highest quality of permanent recruitment solutions to our candidates and our preferred partners. We take every application into consideration, however due to the volume of applications cannot always respond to each applicant. We do apologise in advance if we cannot immediately communicate with you.