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Grilled Pork Appetizers Recipe

People can't seem to get enough of these tender hors d'oeuvres. Marinated in a sauce that is slightly sweetened with honey, the party starters also make a wonderful entree when served over rice.
—Susan LeBrun Of Sulphur, Louisiana

TOTAL TIME: Prep: 10 min. + marinating Grill: 10 min.YIELD:8 servings

Grilled Pork Appetizers Recipe

People can't seem to get enough of these tender hors d'oeuvres. Marinated in a sauce that is slightly sweetened with honey, the party starters also make a wonderful entree when served over rice.
—Susan LeBrun Of Sulphur, Louisiana

TOTAL TIME: Prep: 10 min. + marinating Grill: 10 min.YIELD:8 servings

Ingredients

1 pound boneless pork loin roast

3 tablespoons reduced-sodium soy sauce

3 tablespoons honey

1 tablespoon lemon juice

1 tablespoon canola oil

3 garlic cloves, minced

1/2 teaspoon ground ginger

Directions

1.Cut pork into 1/8-in. slices, then cut each slice widthwise in half. In a large resealable plastic bag, combine the remaining ingredients; add pork. Seal bag and turn to coat; refrigerate for 2-4 hours, turning occasionally.