I wanted to prepare something different for my husband for dinner tonight. Searching online, I came up with a recipe for soy curry. With a few changes, I have made my very own proteinaceous health dish. To get the recipe, please visit >> http://www.luckyandvin.com/personal-recipes/soy-curry-2/

A few days back, we had lunch at BARBEQUE NATION. And let me tell you. That is what I call Fine dining! Exquisite food, very calming ambiance, excellent service, very pleasing and an instant rejuvenation for any kind of mood!

One fine day, as I was wondering what to prepare for dinner, I realized that there were not enough vegetables to prepare any gravy and neither were there enough eggs to prepare an egg burji either! But I chanced upon this box of unopened soy chunks. Well, my mind started working and VOILA!!! This is what I came up with! 🙂 Vegetable Soy Fried Rice!