Great recipe! Fast and easy , just what you need on a weekday. My daughter loves it.

kelsmom51

posted:

5/15/2005

I did like the recipe. The only thing I would change is decreasing the amount of milk by 1/2 cup and adding 1/2 cup fat free sour cream. This gives it a creamer taste. I always make it with sour cream low fat or not.

tenor6

posted:

4/14/2005

Like any recipe i get, i have to alter or change to suit my unique flair. (it's a family tradition) I added two layers of bananas on the 2nd and 3rd levels of the nilla wafers. i also topped the pudding with another layer of nilla wafers and fresh strawberries folded with the cool whip on top. A suggestion for those who want a little extra.......enjoy!!

katiemylady

posted:

1/10/2005

Great!! A very lowfat healthy dessert! I will make again and again...

slimsherman

posted:

6/8/2004

Loved it! I had to remember that low fat doesn't mean that I can eat the whole pie by myself. I kept wanting to go back for more.

courtlee21

posted:

4/20/2004

Wonderful! Family favorite this recipe is much easier and healther. My family never knew the differnce. My sister loved it so much I made it for her wedding shower and everyone loved it there. I recommend this quick, easy, and healthy recipe.

a cook

posted:

11/8/2003

im 21 and never made bannana pudding before this recipe help me so much it was easy, fast, and taste excellent...........

a cook

posted:

6/4/2003

This is a excellent recipe. My family loved it. I had to make it 2 times in 1 week!