What is broccoli rabe? Well, let’s define what it isn’t.Although it has broccoli’s name, broccoli raab is not related to broccoli. Imagine that! It is, however, closely related to turnips which is probably why the leaves look like turnip greens. It is a global vegetable/herb and goes by many names such as rapine, rappi, rappone, fall and spring raab, turnip broccoli, taitcat, Italian or Chinese broccoli, Italian turnip, and turnip broccoli, and others.

This is a great source of vitamins A, C, and K, as well as potassium, calcium, and iron. A terrific, easy dish to answer the question of ‘What’s For Supper Tonight?’

Brown Italian sausage links in frying pan. Add 4 chopped garlic cloves and allow links to cook with cloves and juices on medium for a few minutes. Next add slightly less than ¼-cup water to pan. This will prevent grease spatter and allow sausage to cook thoroughly without excessive burning. Set aside.