About

This restaurant is permanently closed. This popular off-shoot of local chef Alan Wong is a favorite place for a relaxing dinner, lunch or weekend get-together with friends, where you'll find Hawaii favorites prepared with the freshest island ingredients and flavors influenced by the local style we all grew up with. Our farm-to-table menu highlights the bounty of our farmers and an array of fresh seafood and fish from our Hawaiian waters.

Lunch is served daily, and we have a variety of salads, sandwiches, and entrees to fit every guest, including our business lunch clientele. For those looking for a quiet, relaxing evening, we offer dinner Monday through Saturday. Breakfast is popular among our local crowd on Saturdays, and we now feature an All Day Brunch Buffet on Sundays.

The Pineapple Room by Alan Wong is Chef Wong's second restaurant in Honolulu and is located in Macy's on Level 3 in the Ala Moana Shopping Center.

Girlfriend and I had July 23, breakfast reservations, but since PR was closing, we were fortunate to have lunch on last day, July 22.Nicole, our requested server was as efficient and friendly as ever. The manager was also warm and appreciative of our regular patronage.

Food was excellent and experience was bittersweet. Will miss PR and all who work there.

Enjoyed eating here over the years so I had to eat here one last time before closing....kind of disappointed because we always got the focaccia bread as appetizer but we got buns instead and the kalua bacon tomato sandwich only had a small piece of bacon. The ceasar salad that came with the salad had stale croutons. Was looking forward to eating here the last time but it was disappointing to end this way.

This has been the second time this month I came to this restaurant before they close. The second time has been worse then the first. The service didnot improve and by lunch, they had ran out of two entrees one of which Ispecifically went there to eat for the last time. I was totally disappointed not just me but my whole family.

food was great, good presentation and the combination of flavors outstandingservice was slow, slow , slow and the restrauant wasn't that busy.we choose a week night so we could get in and out fast --- took us 2 1/2 hoursand it was not because we ate slow. we could have been done in 1 hour if it wasn'tfor the service. give yourself lots of time

Wanted to try this place since they were closing. We waited about 10mins before our waiter greeted us. She passed us a few times but never stopped to say Hi or I will be right with you. First disappointment was the cheeseburger for my 3 year old. I cut the burger in half and found that it was rare, uncooked and cold. Alan Wong...Why would you serve this to a child? They took the burger and we got the exact same cut in half burger back. Looked like they just threw the burger in the microwave to cook. Second I asked the waiter if the fried rice had onions and I told her onions make me itch. She said yes so I decided to order the risotto and salmon. Got my plate and was very disappointed. The risotto was undercook rice was very hard and large pieces of white onions. As a waiter why didn't she warn me or suggest another plate knowing I can't eat onions? It's no wonder they're closing. Terrible service and terrible cook.

I used to enjoy dining there food and service was great. Maybe because they r closing however, we asked w waiters for some water, 20 min goes by no one filled up my water, so I had to grab water myself from the side table. My main entray was not cooked well. They took it off, however I was not happy with food quality and service. Very disappointed......

We really enjoyed the ALOHA Brunch but very sadden it is closing. My mom and I have enjoyed dining there on Saturdays for so many years when she was still with us. It had been the highlight of her weekend outing.

Their menu is very limited to begin with but they had run out of main dishes by the time we go there for dinner at 6:00 pm. They also were out of the a dessert that my fiancé wanted. It appears they are closing and either they don't really care or a lot of people (more than expected) are eating there for the last time and they are running out of food.

Restaurant was very busy and everyone was bustling. Had reservations for 1245p was seated 1pm. They were out of a few things and the waiter was very nice and told us that the food would take awhile to come out before we even ordered. After we had ordered they came back and advised us the side dishes were out and we had to get fries instead and mixed greens instead of Cesar salad. Had to ask for our payment to be taken as we waited for our waiter to come back and didn't know what happened to him.

The service was so poor, that if Alan Wong decided to remain open, I would not recommend this restaurant to anyone!As for the food, the mahi sandwich was moist and tasty...not enough, however, to compensate for the poor service!