Year: 2012

Two of London’s coolest new food spots. I hit both locations in 36 hours. Now that’s a heart attack waiting to happen right there. Diner food. If it’s cooked right, there’s no denying it’s good. And yes, it’s more or … Continue reading

Japan, land of future and tradition all tangled together into the craziest ball of fun. What’s that? You haven’t been there yet? Then there’s only one thing to do, book your ticket. Like NOW! I have a long term fascination … Continue reading

I grew up in New Zealand, with parents that did everything for us, cooked, washed, cleaned, I was rarely asked to lift a finger to be perfectly honest. This may make me sound like a spoilt, ungrateful child, but thankfully … Continue reading

… I’ve been a little pre-occupied this week, so my blog has been neglected! But seeing as it’s Friday, I think another recipe is in order. This one is delicious, I promise! Get your apron’s on everyone, today you’re going … Continue reading

It’s Friday, and I think we all deserve some cake today! I loooooooooooooove to bake, especially cakes and so I thought I’d share one of my favourites with you. It has never let me down, always bakes to perfection and … Continue reading

I’m asked about it alot. People want me to describe it in it’s entirety, no details spared. And I get it, it’s natural human curiosity to want to know what it’s like, so I tell them what I can, without being … Continue reading