Dairy

In the push to win consumers, woo top talent and, believe it or not, balance budgets, corporate social responsibility programs could be one of the most powerful tools in companies’ arsenals – but determining what to include and how to structure them can...

After two years of radio silence, during which some legal commentators – and several judges dealing with civil litigation on the issue – suspected it might die on the vine, the FDA has given its clearest indication yet that it will attempt to define ‘natural’...

The Whole30 Approved logo has become a shortcut for consumers looking for products made with real, simple and nutritious ingredients, and as such it is giving products that bear the certification a huge market boost, as Applegate recently discovered....

The omnibus spending bill just passed in the House directs the FDA to strengthen and enforce dairy standards of identity in a bid to crack down on plant-based 'imitators,' claim milk producers. But the Plant Based Foods Association says the...

The future for food and beverage brands is not about market share, it is about mindshare, says Neil Saunders from GlobalData. “If you have a strong brand that is front of mind for consumers, you have a much better chance of being successful.”

'I think you’ll see a mass exodus of CPG companies moving from polyols to allulose...'

Allulose is the sweetener generating the most buzz among food formulators right now, although many are waiting to see if the FDA exempts it from sugar labeling (it’s technically a sugar, but it’s not metabolized like one), before launching products featuring...

Emerging trends that have helped fuel the natural and organic industry’s “multi-decade tear” with growth that far outpaces that of the conventional channel are now crossing over to the mainstream with increasing speed thanks in part to an influx of funds...

New Jersey-based FlavorHealth – best known for using high-throughput cell-based screening to identify natural compounds that enhance sweetness and saltiness and reduce bitterness – is aiming to commercialize a novel natural high-intensity sweetener with...

While growth has slowed a little in 2017 vs 2016, the natural and organic products industry remains in rude health. But what’s driving the growth and where does ecommerce fit in? Checkout our gallery of highlights from some education sessions at Natural...

Georgia-based grass-fed dairy brand AtlantaFresh has closed its doors after nine years in business following the abrupt termination of a contract with Whole Foods that accounted for the vast majority of its revenues.

If the evidence that predominantly plant-based diets are better for human health is growing, the evidence that they are better for the planet is compelling, delegates at the 7th International Congress on Vegetarian Nutrition (ICVN) were told.

Check out FoodNavigator-USA’s latest gallery of new products hitting US shelves, from oat yogurt drinks, cane juice, and plant-based 'bacon chips,' to nut butter pouches from RxBar. We’ve included the Expo West booth numbers if brands are at...