Red, White, and Blue Honey Taffy #CookoutWeek

Today is the last day of #CookoutWeek, and I wanted to create something red, white, and blue that is perfect for the 4th of July. Our sponsor The French Farm sent me some delicious honey, which is perfect for this recipe.

I added in some food coloring to create a red, white, and blue swirled taffy, but you could use whatever colors blow your skirt. 🙂 Or, leave it honey-colored.

You could also add in a few drops of extract to create a tasty flavored taffy. Personally, I like the plain honey flavor.

This recipe is super easy to make, as long as you have a candy thermometer. When you heat the honey and then pull it to introduce air, the texture becomes deliciously soft and chewy.

Here’s the printable recipe… then, scroll down to see the rest of the #CookoutWeek recipes being posted today!