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Restaurateurs Vittorio Assaf and Fabio Granato have taken their love for French culture and French cuisine and have brought to New York City an authentic slice of French dining by opening Brasserie Cognac de Monsieur Ballon.

Reviews for Brasserie Cognac

Food is ok but overpriced for what it is. Shocking customer service, delivery man refused to give me a receipt despite clearly having 2 copies, shrugged and walked off.

Written by
Lee Y.
on
12/11/2013
|
8 other reviews |
Member since
2013
Lee
ordered from here
over a year ago

Eh....overpriced for food which was nothing to write home about. Won't be ordering again.

Written by
Christina K.
on
8/29/2013
|
5 other reviews |
Member since
2009
Christina
ordered from here
over a year ago

Estimated time: 25-40 mins. Actual delivery time: 75 mins. If the food was at least good, I could have overlooked this...but unsurprisingly, it was ice-cold and tasteless.

Written by
Jith E.
on
5/1/2013
|
5 other reviews |
Member since
2013
Jith
ordered from here
over a year ago

Not sure why the other reviewers have had such bad luck but I order from Cognac 2-3 times per week and the food is consistently delicious and delivered hot. It's pricey, but unlike the other upscale restaurants delivering via seamless (who apparently think their food is worth a wait of 60-75 minutes), Cognac also typically delivers in under half an hour, which is a real plus. I'm a fan.

Written by
Junine K J.
on
9/26/2012
|
2 other reviews |
Member since
2004
Junine K
ordered from here
over a year ago

Written by
CHRISTINE C.
on
11/11/2011
|
42 other reviews |
Member since
2007
CHRISTINE
ordered from here
over a year ago

ive never written a review before but the delivered meal i got from the place was truly awful and compelled me to right a review for the first time. i blame myself for stupidly ordering an $18 hamburger in the first place, but i asked for medium well and it care medium rare with a soggy bun. that's fine if you're paying $5-10 for a hamburger but $18?!, cmon. also, the fries tasted like they had been sitting around for at least an hour....that stale, soggy fry taste. the $8?! green beans were also cold and overcooked.

Written by
Nathan F.
on
4/9/2010
|
Member since
2007
Nathan
ordered from here
over a year ago

Calling the food mediocre would be a compliment. Food was overpriced, and maybe they thought I wouldn't notice that the lobster bisque was actually a mushroom soup. With so many other choices, I will not order from here again.

Written by
Irina V.
on
1/4/2010
|
25 other reviews |
Member since
2006
Irina
ordered from here
over a year ago

Overpriced and middling quality - I've no need to order again.

Written by
Matthew K.
on
6/4/2009
|
2 other reviews |
Member since
2005
Matthew
ordered from here
over a year ago