Their prices are slightly cheaper than the typical soya sauce chicken around Chinatown (~$14), which might be the only saving grace sadly. The chicken was decent enough, especially with the price; the accompanying noodles were unfortunately an overcooked mess. Maybe go for the rice instead, or just spend $2 (!!) more for better soya sauce chicken elsewhere (my preference would be Fatty Ox, though I have yet to try the Michelin-starred one)