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Meet your new favourite fall treat – this vegan chocolate chip pumpkin loaf! This is the perfect amount of sweet and spice to satisfy those fall sweet tooth cravings!

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Okay so before we get into this weeks recipe, I just want to preface this post by saying that this might just be my Fall 2017 GO TO treat. For realz guys, I am absolutely obsessed with this pumpkin loaf. Everything about it is just 👌🏼.

I will admit, when I initially planned on doing a recipe that combined pumpkin with chocolate, I wasn’t sure how I would like it/how it would turn out/what its state of eatability would be. I mean, I love pumpkin, I love chocolate, but having them together? Same damn time? I was hesitant. Mind you, this was much prior to me searching the combo on Pinterest and realizing this is, in fact, a much loved pairing….

Hiya, friends! This week I’ve got an extremely easy loaf for ya. It’s filled with lots of yum yum blueberries and topped with a simple cinnamon streusel topping. Cinnamon + blueberries = Amaaaaazing, right? There are still some nice lookin’ blueberries lingering around the grocery store so we best take advantage! Let’s get to it.

This is the perfect lazy day baking idea. I know, ’cause I was definitely feeling a bit lazy when I was trying to test this. I think the fact that September is here, which means it’s Fall, which, at the end of the day, means it’s basically Winter in Canada, has been getting to me. Cool mornings and chilly evenings are continually reminding me that yet another summer has come and gone.

Take your traditional banana bread up a notch with this amazing COCONUT banana bread! Coconut makes for such a great addition in this easy, moist, incredibly delicious vegan loaf!

Hello, ya beautiful people! I’ve been wanting to do a classic banana bread recipe for a little while now. I mean yeah, there are 100000 and 1 banana bread recipes out there, but I don’t think the world will mind if theres one more, right? And let’s be real here, is there really anything better than the scent of freshly baked banana bread? Oh my. Gosh. If there is one aroma that never gets old, it is definitely some good old ‘nana bread.

This is the chocolate lovers ultimate dream! This VEGAN triple chocolate zucchini bread is ultra decadent, supremely moist, and extremely easy to make!

Last week we brought vegetables into the mix with this vegan banana sweet potato muffin recipe. I figure we might as well ride the vegetable train for one more week with this amazing triple chocolate zucchini bread!

I’ll admit that, initially, zucchini bread kind of scared me. I remember seeing a box mix for it in a grocery store once and thinking to myself, “The f-.” I mean, I like zucchini, but something about it baked into a bread kind of irked me. I figured it was some kind of savoury loaf that I wouldn’t really be in to anyways and carried on, never giving it another thought.
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