Opened in Chiswick seven years ago and awarded London Restaurant of the Year 2015. At Charlotte’s Bistro we focus on creating great flavours and showcasing carefully selected produce, without over complication. We celebrate the craft of our Head Bartender and Head Chef and are established as a local hub for discovering great food and drink at any time of the day. Guests enjoy the best of all that is unique, creative and British served by an engaged well-trained team of personalities with a natural propensity for genuine, warm hospitality.

Charlotte's Group is an independent, award-winning, leading British hospitality group, with 3 different sites in West London and we are currently recruiting experienced Sous Chef to join Charlotte's Bistro in Turnham Green, Chiswick.

Charlotte's Bistro is an all day buzzing local hub, voted Chiswick's Best Loved Local by Time Out Love London Awards 2015. It boasts a 25 capacity bar and 58 seat dining room in Chiswick serving lunch and dinner 7 days a week and brunch on weekends, is a former Michelin Bib Gourmand winner and is currently working towards 2 Rosettes.

Job Details:

This is a full-time, permanent position.

You will be required to work an average of 8 shifts per week (3 double shifts & 2 single shifts), with 2 days off, as per the rota which is created weekly.

Expect the typical earliest start time to be 8am and the latest finish time approximately/up to midnight.

Our ideal candidate:

Absolutely dedicated and willing to push on through the rough and the smooth and have a desire to win awards.

Bright, full of life and a big personality.

A strong character who is able to maintain effective communication with a diverse team.

Obsessive with detail, consistency and perfection.

Understands the importance of team development and the development of individuals.