These fluffy homemade rolls are the perfect roll recipe that gives you buttery and perfectly soft rolls. Serve them up with the main dish, soup, or even a salad.

The whole family will be reaching for seconds with this easy and delicious dinner roll recipe.

Buttery Homemade Rolls Recipe

Scroll down for the printable recipe to make these delectable hot rolls.

Having a really good hot rolls recipe is a must, great for whipping up for family gatherings, weeknight meals, and any other occasion. This hot rolls recipe is a must have that you can use for years, and have successful rolls every time.

Head to your pantry and grab your ingredients, and let’s get cooking.

To start you want to grab a large bowl and pour in your yeast with warm water. Mix until the yeast is dissolved. Then cover and let sit for 5-10 minutes or until it becomes frothy and bubbly.

Then in another bowl want to add in your sugar, butter and salt, into the hot milk. Allow it to cool for a few minutes till it is around 105 degrees. Then add the milk mixture to the yeast mixture, along with the egg. Mix the flour in one cup at a time, until it becomes a soft dough.

Then on a floured surface, you want to knead the dough lightly for five minutes.

Next, spray a bowl with cooking spray, and put the dough in the bowl and cover with plastic wrap. Allow it to sit for an hour to an hour and a half, to it can rise.

The dough will double in size, after it sits. You want to punch it down and knead for another five minutes. Then begin to pinch off small chunks of dough to form balls (1 3/4 in-2in size) for your hot rolls.

Place in a greased 9×13 size pan and allow to rise for about 45 minutes or until the rolls have doubled in size.