Recipe: Lentil stew with winter vegetables

December 10, 2012

Lentil stew with winter vegetables

While the original recipe called for adding aged goat cheese just as the parsley was added, I found the flavor too overpowering. I preferred this stew with a dollop of plain yogurt. A colleague added curry powder and garam masala when she sauteed the onion for an Indian flavor. Either way, it's a satisfying winter stew that doesn't need meat for flavor.