Water softening by "ion exchange"
is the only economical way to remove the calcium & magnesium
that cause scale in water. The cost of hard water damage can
run in to £1000s per year. If you use hard water in
your business you are wasting money. Soft water increases
the efficiency of any machine or mechanical process that uses
water. Down time, repair & maintenance costs are reduced.
Product quality increases and labour costs are reduced. Restaurant,
hotel, food processing, washing, cleaning, heating, chemicals
whatever your business soft water is an advantage.