Monthly Archives: May 2016

In preparation for summer, I thought I’d make a good “lawnmower” beer – something lighter and more refreshing to drink after doing yard work in the hot South Carolina sun. Originally, I mulled over making an Imperial Kölsch – something … Continue reading →

This Thanksgiving, I decided to brew an all-grain version of my Christmas Ale or Weihnahctsbier. I had converted, along with a bunch of other recipes, my extract and grain recipe of Weihnachtsbier to an all-grain recipe. This is what the … Continue reading →