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What’s better than buffalo wings, friends and football on a Sunday afternoon? The answer is: Sriracha and Garlic Chicken wings. This recipe is AMAZING and a great alternative to the buffalo wings we all know and love on game day. Let me know what you think!

Ingredients:

Directions:

Begin by marinating the wings. Combine the garlic, Sriracha, ketchup, soy sauce, honey, and sesame oil into a blended.

Pour marinade over wings in a ziplock bag. Shake the marinade over the chicken wings evenly. Let them sit in the fridge for a few hours. For the most flavor, I would suggest letting the wings soak overnight in the marinade.

Once you are ready to cook them, preheat the over to 375. Place in the oven for 25-30 minutes. I did about 28 but anywhere within that range should do the trick. I suggest covering the tray with tin foil….makes for an easier clean-up!