Donuts replace the bread in this indulgent French toast casserole that makes the perfect special occasion breakfast!
Did you know that today is National Donut Day? Actually, never mind. The important thing is that I knew. For the first time in my food blogging career, I was actually aware ...

Welcome!

Hi! I'm Lucy. Turnip the Oven is my vegetable-focused food blog, but sometimes I'm sidetracked by dessert. My recipes are simple and approachable, and I use fresh, seasonal ingredients. I hope I inspire you to eat more plants…and cookies.