Tag: food

Cold brew coffee is iced coffee’s fun uncle—especially with that extra caffeine kick! It’s popping up at local shops and chains alike and its growing popularity is making my bank account shrink (it’s so good). I love cold brew because the bitter bite coffee normally has is duller when the coffee is brewed, well, cold!… Read More How to Make Cold Brew Coffee in 30 Seconds

Holy guacamole! OK, that was super corny but I just needed to get that out there! Now that that is out of the way, lets get down to business. Making guacamole seems very daunting, at least to me. I spend half my time in the grocery story trying to decide if the avocados are actually… Read More How to Make Guacamole in 30 Seconds

Grilling up a steak has never tasted so good! This balsamic and rosemary marinade packs in the flavor and blends together seamlessly. This is one of my go-to marinades when I’m cooking up red meat. The best part is—it’s simple! What you need: 1 Pound of steak ¼ cup olive oil ¼ cup balsamic vinegar… Read More Balsamic & Rosemary Steak

Balsamic and honey asparagus is a quick and easy side dish to add to any meal. The honey sweetens up the intensely flavored balsamic vinegar and pairs perfectly with the distinct taste of asparagus. I love making this side dish if my main course is something basic, like baked chicken. It has so many flavors… Read More Balsamic & Honey Asparagus

Sangria is one of my favorite drinks, but it isn’t easy to order at a restaurant unless they really know what they’re doing. This recipe is a party favorite every time I serve it, and it never gets old! Watch the quick video I made for step by step instructions above, or keep reading! While… Read More Red Sangria

There is nothing better than a fresh salad for lunch on a summer day. This Greek salad is so easy—all it takes is throwing stuff together, which is my kind of salad! While the preparation is simple, the salad itself is delicious. I made it for a small gathering of friends and it was gone… Read More Simple Greek Salad

“She loves the smell of warm coffees, bloomed roses and new beginnings.” –Sonia Azalia While I would like to think this blog is going to be a platform of sheer genius, I can’t hold a promise like that. This passion project is more of a love child, binding all of the things I enjoy most… Read More And so it begins..