Blue Ribbon Fried Chicken Sandwich of the Month

Fried chicken eatery Blue Ribbon is starting 2016 with a special, more health-conscious sandwich, The Resolution, with grilled chicken, shredded kale, pickled cucumbers, green bell peppers, avocado, and house vinaigrette. Each month, Blue Ribbon will add a special sandwich of the month to its menu. $8.50 for one.

Maple Delivers To Midtown

Maple, the food delivery app that boasts chef David Chang as its culinary chief officer, is now expanding to deliver in midtown, from 42nd Street to 14th Street, between Eighth Avenue and Park Avenue. The company’s kitchen is run by executive chef Soa Davies, previously of Le Bernardin. Maple offers three dishes during both lunch and dinner service, with a menu that changes daily. The company now also sells a housemade green juice and desserts bypastry chef Christina Tosi(of Momofuku Milk Bar).

Cover of Adam Ford’s book, “Vermouth: The Revival of the Spirit That Created America’s Cocktail Culture.” (Courtesy of Culinary Historians of New York)

Vermouth: The Spirit That Started It All

Join book author and producer of Atsby Vermouth, Adam Ford, for a discussion on the history of vermouth and cocktail culture in New York City. Ford recently published a book on vermouth production in America, “Vermouth: The Revival of the Spirit That Created America’s Cocktail Culture.” Snacks and cocktails will be served. $40.

History of the Jewish Deli With Ted Merwin

Ted Merwin, religion professor and author of “Pastrami on Rye: An Overstuffed History of the Jewish Deli,” will be at the 92Y to chart the rise and fall of the Jewish deli in New York City, from its beginnings on the Lower East Side, to contemporary Jewish-Americans who are reinventing the tradition. Pastrami, corned beef, and other goods from the 2nd Avenue Deli will be served. $25 per person.

Elan Brunch Salon

New American restaurant élan is hosting renowned pianist Craig Rutenberg for a music-filled brunch. Rutenberg will be performing music from early 20th century American composer Virgil Thomson, as diners enjoy a two-course brunch. Dishes include Fluffy Pancakes with crème fraîche and spiced bourbon maple syrup, Smoked Salmon Croque Monsieur, and Duck Confit Hash with sunny side-up egg and duck fat béarnaise. Unlimited cocktails are included, for $38 per person. Reserve by calling (646) 682-7105.

Attendees at the previous Brew for Autism event. (Courtesy of Brew For Autism)

Brew for Autism

Enjoy good food and beer to support Autism Speaks, an organization that conducts research on autism spectrum disorders. Attendees will get to sample craft beers, as well as beers, ciders, and meads from local home brewers. There will also be a raffle drawing for prizes. $55 per person.

Hoboken Mutz Fest

The best mozzarella makers in Hoboken, New Jersey, will face off in the annual Mutz Fest. Contenders include M&P Biancamano, Vito’s Italian Deli, and Losurdo Bros Deli, which will vie for the titles of People’s Choice, Critics’ Choice, and Kid’s Choice for Best Mutz.

Great Beer Expo

More than 80 breweries from around the world will convene at the Great Beer Expo right across the river in Secaucus, New Jersey. Attendees will get to sample from any exhibiting brewery, with food available for purchase throughout the day. There will also be beer seminars for attendees to learn more about brewing. $45 per person.