Baguette – Mini French Baguette Part Baked

Description

A part baked French style small baguette. The baguettes have two traditional diagonal surface burst cuts on the top.

Storage and Handling

Store Frozen at -18°C or below. Once defrosted do not refreeze.

Keep frozen until use.

Shelf life once defrosted: 2 days

For best results, bake from frozen. For fan assisted ovens, pre-heat oven to 200°C, Gas Mark 6. Bake for 8-9 minutes or until golden brown. For standard ovens increase bake time by 1 minute. For ovens with steam facility, inject steam for first 35 seconds of baking.

Allergens

Contains: Wheat

Suitable For

Vegetarians, Vegans

Product is free from: GM ingredients, Hydrogenated Fats

Nutritional information

Per 100g

Per Baguette (75g)

Energy

1124kJ

844

265 kcal

199

Protein (g)

8.7

6.5

Available Carbohydrate (g)

55.0

41.3

of which sugars (g)

2.8

2.1

Total Fat (g)

1.2

0.9

of which saturates (g)

0.2

0.2

of which mono-unsaturates (g)

0.1

0.01

of which polyunsaturates (g)

0.4

0.3

Dietary Fibre (g)

2.4

1.8

Salt (g)

1.5

1.1

of which sodium (mg)

570

430

*Reference intake of an average adult (8400kJ / 2000 kcal)

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