Products:Gluten Free

Family Size Thai Red Curry

We spent several years searching everywhere, including Thailand, for
someone to help create the perfect Thai meals for Amy's customers, but
with no success. And then, serendipitously, we found Olarn who is part
owner of a Thai restaurant right here in Santa Rosa where our plant is located.
Olarn works in Amy's own Tech department. We immediately asked him to
prepare some Thai dishes for us and he did. They were so delicious that we knew our customers would love them.
This Red Thai Curry is Amy's dad's favorite. It has finely cut organic vegetables - sautéed onions, broccoli, carrots, tofu and delightfully sweet butternut squash swimming in an authentically spiced (but not too hot) smooth coconut milk-based curry sauce. Fragrant jasmine rice completes this meal that has no dairy and no wheat, and is absolutely delicious. Enjoy this Amy's family favorite.

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Your Comments

Dear Amy,
Thank you so much for creating the gluten-free Baked Ziti kids meal! My daughter Sarah, 8, was diagnosed with Celiac disease only last January.
One of her very favorite foods has always been pasta. While I can fix
her gluten free pasta that I buy from health food stores, she missed the 'coolness' of frozen dinners. Her eyes lit up when she saw this in the store's freezer and
she loves how it all tastes, especially the focaccia bread and pasta.

We're all learning how to eat to live instead of living to eat, but
every little thing I can do to make her feel like she's 'normal'
(whatever that is) and not missing out on so much helps her as she
adjusts to the gluten-free diet. The only thing I ask is that you maybe
come up with other frozen dinners for kids.