About FoodMayhem

In the chaotic kitchen of a recipe developer, you get a food blog called FoodMayhem.

I'm Jessica, an Asian-American, born and raised in NYC, and that's Lon, my Jewish, white husband. While professionally trained as a French culinary- and pastry chef, many of FoodMayhem recipes are my attempt to preserve and share authentic Chinese and Taiwanese recipes learned from my mom. We don't eat Chinese food every day, so you'll get a little bit of anything we find delicious enough to share: from our Eastern European side; recipes and techniques learned from my restaurant days; restaurant reviews, food travel tips; and a few other juicy bits along the way. Welcome to FoodMayhem!

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Archive for June, 2011

Friday, June 24, 2011

What’s the last thing I thought I’d be doing a few weeks after giving birth? Posing nude. Yet, that’s what indeed happened. When Jackie of The Diva That Ate New York asked me if I’d do it to raise money for Tsunami victims in Japan, I said ok, without really thinking about it. The time […]

Wednesday, June 1, 2011

I know it has been a long time since I’ve blogged! And, NO little cousin Jeffrey, the blog is not dead. Give me some time! Caya is just under 15 weeks old and she does not like to nap. She takes up all my time all day long!
My mom made this Bean Curd and Watercress […]