Aug 15, 2011

Cornmeal Cranberry Cookies

The pictures caught my eyes first when I saw these cookies. What makes me like them more than the pretty presentation is the fact that they can be made ahead of time and be stored in the fridge waiting to be baked. This is great for portion control. So I don't have to bake a big batch of cookies and eat a lot. This is a simple recipe while has great flavor. The recipe is here and the website is cool!

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About Me

I enjoy cooking, baking and of course, eating. My kitchen enthusiasm started 5 years ago. I didn't have any professional culinary training. All things I learned are self-taught. This blog is dedicated to creating bento lunches and I hope that you enjoy it as much as I enjoyed preparing these meals.