Smoked Tea

Legend has it that this tea was discovered by accident. In ancient China, a tea factory was taken over by an army unit who needed it to set up camp. When they departed, the workers realized that the tea leaves inside the factory needed to be dried quickly to get them to market. Necessity being the mother of invention, they used open fires of pine wood to dry the tea and amazingly, Lapsang Souchong was born! For other Smoked teas, try our Genghis Khan or Czar Alexander.

A Smoky Black tea base with Bergamot, sprinkled with Silver Needles to add elegance. A toasty Earl Grey.
Use 1 tsp. of leaf per 8 oz. cup.Pour boiling water over leaves.Steep 4-5 mins. Milk may be added.

A very popular house blend - smoky with a hint of jasmine. Our premium Russian Caravan, sprinkled with Silver Needles, fit for an Emperor!
Use 1 tsp. of leaf per 8 oz. cup.Pour boiling water over leaves.Steep 4 mins.