Indian Kofta Kebabs

This dish is such a great idea and is enjoyed all over the world. It features in Turkey, India, Africa and The Middle East. In the barbecue season we find kebabs wrapped in plastic in our supermarkets, but they are so easy to make and taste wonderful, why not make them yourself? This recipe includes a lovely mix of spices and oregano and was part of one of my Cookery School lessons with a group of 7 year olds. I wanted to move away from a Chicken Curry cookery session. There’s nothing wrong with Chicken Curry at all, but my aim is introduce children and their families to something different and I know that Chicken Curry is taught as part of the Secondary School curriculum.Don’t be fooled into thinking that this is something only kids can cook. Have a go and tell me how you get on.