Wolfhound™ Stout

The Irish most certainly created a style best enjoyed as a tall pour, but they also bred a dog even taller to protect that pint. Originally used for hunting wolves, the Irish Wolfhound struck fear into the hearts of Romans and could most certainly keep prying fingers away from your next pint of this dry Irish stout. Just be sure to leave a spent grain dog biscuit with your tip.

Flavor

Roasted barley flavors dominate this thirst-quenching dry Irish stout

Packaging:

Spotlight Ingredient

Roasted Barley Malt

Roasted or Black barley isn’t actually a malt, but it’s a key grain in many stouts. To produce, barley must be roasted at high temperatures. Roasted barley can add richness, complexity, sweetness, and color to a wide variety of beers, and is known for its bitter, sometimes smoky flavor.

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We'd never tell you what to drink, but the fact that your eyes are lingering on this particular beer makes us feel pretty confident in recommending a few others. Hint, hint. Nudge, nudge.