Solo Tangy Beef and Beans

Food.com

15 mins (prep 5, cooking 10)

9 ingredients

1 servings

A quick skillet dish with a barbecue flair that uses left over cooked beef and green beans. Cook your own beans if you wish, but canned green beans are cooked at their peak flavor and are available all year. This could be served over flat noodles or with a side potato dish. Cooking is a Creative Sport.