John Ennis & Matt Farrell, Graffiti Spirits Group, Liverpool & London

Garnering the title of Mezcal-eria (tequila’s smoky sister) is no easy feat, but they did it. El Bandito was one of the first UK bars to be awarded this status by Del Maguey Single Village Mezcal. Hidden below the Drunken Monkey restaurant on Broadgate, steps away from Shoreditch High Street station, John & Matt are converting the neighborhood to 100% Agave and Mezcal.

Their menu consists of flights of three tequilas and three mezcals for those just dipping their toe in the smoky water or six different mezcals for those who want to jump right in. Don’t worry – there are margaritas on the menu – both Tommy’s and Frozen – or a Kale Mezcaleria, if you want something in the wellness category!

Where you can hear me drinking next:

We celebrate Whisky Month by having Simo on our program. People come from near and far to sip whiskey at the legendary Milroy’s of Soho. Find out next week how did this 30 year old become such a Whiskey aficionado in such a short time.

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When I was 13, I saw Venice for the first time and immediately fell in love with La Serenissima, thus I knew then and there that my stay at home days were over. It was always a dream to see the whole world, I am making that happen. With a well-worn copy of Freya Stark’s autobiography in my back pocket, I have set out to bring you the Best Bits this world had to offer.