Bubby's Pie Company

Renown for comfort food, especially for pies, Bubby’s began, not with a filling, not with a crust, but with words. Or, to be more precise, a lack thereof. Because Bubby’s, which started as a little wholesale pie business, was launched in 1990 as a way for owner Ron Silver to support his writing habit. But Ron soon fell in love with baking and the world soon fell in love with his heirloom pies, so the little wholesale pie operation grew to a string of restaurants in locations ranging from Brooklyn to Yokohama, a catering business, and a store specializing in those amazing pies. Pies, which as Jon Stewart said, “are the best.”

We're not the only ones who love them!

Bubby's is regularly listed as one of the top pies in New York and has been featured in The New York Times, Eater and The Travel Channel.

Bubby's Pie Company

New York City's Favorite Handmade Pies

Renown for comfort food, especially for pies, Bubby’s began, not with a filling, not with a crust, but with words. Or, to be more precise, a lack thereof. Because Bubby’s, which started as a little wholesale pie business, was launched in 1990 as a way for owner Ron Silver to support his writing habit. But Ron soon fell in love with baking and the world soon fell in love with his heirloom pies, so the little wholesale pie operation grew to a string of restaurants in locations ranging from Brooklyn to Yokohama, a catering business, and a store specializing in those amazing pies. Pies, which as Jon Stewart said, “are the best.”

We're not the only ones who love them!

Bubby's is regularly listed as one of the top pies in New York and has been featured in The New York Times, Eater and The Travel Channel.