Farm to Table Beer Dinner

Not just any old beer dinner, this event is an “interactive” evening that gives guests hands-on insight into the world of food and craft beer. Executive chefs from both Anton’s and Deschutes Brewery will be in attendance, and have collaborated on the dishes for the evening using beers like the new Reserve Series beers Not the Stoic and Mirror Mirror. Chefs and brewers will educate visitors about cooking with beer, pairing foods with beer and more. The all organic, locally sourced menu has been expertly paired with the evening’s beer lineup which includes Mirror Pond Pale Ale, Twilight Summer Ale, Not the Stoic Belgian Quad and the Mirror Mirror Barley Wine.