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Chicken with Rice and Maduros

A Caribbean classic, combining the protein of chicken with the energy of rice. This delicious recipe is tasty, nutritious and economical. Thanks to its colors, aromas and exquisite taste, it is a delight for the senses. The touch of sweet plantains (“maduros”) is a temptation for those who like to combine sweet and salty in a main course.

Chick Pea and Chorizo Soup with White Rice

This dish is a very savory stew that combines delicious Goya Chick Peas (Garbanzos) with the smoky flavor of Goya Chorizo Sausage. The recipe brings energy and great taste to the table; at the same time, chick peas are one of the most nutritious legumes, therefore an excellent low cost meal choice.

Chicken Fricassee with White Rice

This new Goya recipe will place you in the “best kitchen light” by combining small chicken pieces with a variety of vegetables, fulfilling both your senses and your budget. It’s a nutritious and sophisticated alternative way of cooking chicken, seasoned with healthy delights like cilantro, stuffed olives and other fresh vegetables.

Steak & Onions with Rice and Beans

A delicious Latin way to make beef with onions. With a side of beans, it’s a source of nutrition and a dish to break the routine, all at an affordable cost. This savory, thinly sliced beef with onions, grilled and seasoned with oregano and black pepper, is a favorite of children and adults alike.

Chicken Fajitas with Mexican Rice

Borrowed from Tex-Mex cuisine, this recipe is a fun way to have a meal with your loved ones and save some money at the same time. The chicken marinated with Goya Mojo has an exquisite taste. This is a convenient and versatile dish allowing everyone to fix their fajitas as they please. Try making Fajita night part of a weekly family tradition!

Healthy and Tasty Four Bean Salad

All kinds of beans and legumes constitute a protein and fiber source and should be part of any healthy diet, given that they help to reduce the level of cholesterol. This delicious cool salad can be dressed to each individual taste using Goya’s Extra Virgin Olive Oil, and it’s an easy and simple way to include beans in your diet.

Black Bean Soup with Rice

This traditional Caribbean staple constitutes an economical and easy-to-make meal solution, which satisfies the whole family with its exquisite flavor. Seasonings like bay leaf and cilantro bring flavor and color to this tasty soup. Plus, black beans are high in fiber content.

Spaghetti with Ground Beef Goya Style

This new Goya recipe is one of the tastiest and most original ways of having pasta with a Latin twist. Just look at the ingredients in the sauce - they will make your mouth water. The nutrients of the tomato sauce and vegetables combined with the protein of the meat give this meal great nutritional value. Olives, ham, oregano, onions and the parmesan cheese finishing touch make this sauce very savory.

Skirt Steak with Rice and Black Beans

This beef cut has exquisite taste, but because it’s not the leanest, combine it with beans and make it a healthier option. It’s an easy dish to prepare, besides being low cost, and it could become a recurrent craving for the whole family.

Pork with Tomatillo Sauce and Rice

This pork alternative made “Mexican style” will surprise you for its taste as well as for its low cost. Contrary to popular belief, pork meat can be a very lean meal if cooked in a healthy manner. In this recipe, the green tomatillo sauce brings out a slightly tangy taste that blends very well with the rice and the rest of the ingredients.

Fried Pork Chops with Rice and Pink Beans

These marinated pork chops will awaken the appetites of your loved ones at the table and leave them begging for seconds. The taste of pink beans, combined with the intense flavor of the pork meat, will make this dish a family favorite. The recipe yields 4 portions, all for less than $10.

Pan-Fried Noodles with Chicken (Fideua) and Maduros

This Catalonian recipe is similar to paella, but uses noodles instead of rice. It will surprise you for its delicious flavor and is an excellent alternative for those who prefer chicken to seafood. The sweet plantains (“maduros”) add a Latin touch to this Iberian dish that is both original and affordable for any family’s budget.