As Peter tells the story, it all started one evening after another long drive just to pick-up jerk chicken for dinner - and it wasn’t even as good as what he made back home when he was growing up. He came home, called the family together, and announced: “I’ve got a name!” By the time he was done, his son had drawn the logo.

Peter set out to bring the food of Jamaica to his new hometown of Ossining. His goal: recreate the senses of Jamaica for Jamaicans as well as for those who’ve visited. As he built his business, he also tapped into his other passions: a love of serving people and building a positive workplace that is good for everyone.

Peter summed-up his story with four great pieces of advice:

Be passionate. Don’t be blind but be passionate about what you care about.Create a team. Starting a business is not a one man (or woman) show. Having someone who shares your passion step in it with you makes it so much easier!Stay optimistic. There will be lots of doubters, people who are experts at finding the negatives. Know when to ignore them!Use mentors. Peter had four mentors, two who had succeeded and two who had not. They all openly shared their experiences / lessons learned and were a great group to bounce ideas off of. As Peter put it: “Don’t be an island by yourself.”