Friday Find: Aaron Franklin on The TASTE Podcast

Forget everything you thought you knew about steak. On today's episode of the TASTE Podcast, @bbqfranklin is going to get you to rethink all of it. Also on this episode: a caffeinated conversation with some of our favorite coffee industry personalities. https://t.co/ljQ4WoexCU

For the first half of this podcast, Aaron Franklin sits down for a cordial interview about steak and his recent cookbook Franklin Steak. While the conversation is not specifically about barbecue, brisket does get weaved into it several times during the discussion by Franklin. Check it out to hear his thoughtful discussion on live fire cooking as well as a tip on how long in advance to salt a steak.