Tazo Chai is a spicy black tea blended with cardamom, cinnamon, black pepper, star anise, and several other exhilarating flavors. This 100% certified organic tea is blended in accordance with the ancient recipe of the hill dwellers of the Himalayas. Tazo Chai can be enjoyed all day, with or without food. When serving with food, be sure to pair it with a hearty, yet non-spicy dish so its flavors can be distinguished.

Tazo was created for one purpose: to reinvent tea and the tea experience. Tazo's experienced and creative tea masters use only premium quality ingredients, yielding teas that are bold and extremely flavorful. In addition, Tazo uses 30% to 40% more tea per filterbag than other brands, filling even the largest cup with unique and distinctive flavors and aromas. Tazo also uses no "dust" (tiny tea leaf particles) to fill its filterbags - just broken leaf pieces and fannings.

The name Tazo has roots in many civilizations, meaning "river of life" in the Romany Gypsy language and spoken as a toast to life by ancient Greeks. Tazo also means "fresh" in several Hindi dialects. In ancient Babylonia, Tazo was a rejuvenating elixir thought to have magical properties. In modern society, Tazo stands for an exotic array of teas with imaginative, inviting flavors.