REGIONAL PRODUCTS | DISHES

Aveiro Eels in Marinade

Beira Litoral ex-libris fish, the eels have become symbols of its gastronomy, particularly of the region of Aveiro, where they are made in several ways. While the bouillabaisse is probably the tastiest way to eat them, there are many other recipes, and the eel marinade among the most famous.

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Eels

Garlic

Laurel

Olive oil

Pepper

Salt

White vinegar

White wine

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Localização3800- AVEIRODistrito:AveiroCounty:AveiroParish:VERA CRUZ

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If any of the information is incorrect, please send an email to lifecooler office