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Another great dinner at Leon Bistro--my first return in about six months. Love the crisp front-end service and the ease of reservations booked just a few hours ahead. The front room is lively with buzz next to the bar; the back room is more for...More

First of all they tried to give us a table in the back where it was freezing cold. We had a reservation so why do they have to start with a bad table. They did find us a better table but the waitress was not...More

I took my girlfriend here when we first started dating. You would miss this place walking past it but i was specifically looking for a "Bistro" when i Googled a place in chico and had this address. it's truly a bistro in every sense of...More

Ann Leon is the best chef in Chico. This bistro offers contemporary Californian with a local twist. Always first rate. I take all my important out of town guests here and the food and ambience are always perfect. Must-have upscale dining.

A wonderful restaurant to impress guests or celebrate a special occasion; and to highlight the local produce, game, and other delicacies of our region. In addition to a plethora of creative appetizers and salads, the main menu is perhaps the most expansive and distinctive in...More

This is a great quality restaurant, everybody enjoyed their food and wine, more than I expected, even though the place has such a great rating. The server was 110% on point, she completed the great dining experience.

The main problem with this restaurant is that the wine and food is overpriced. Chico is not San Francisco but the prices charged are higher than they should be for a small city. To be fair, however, the food served is very creative, tasty and...More

A chef owns this restaurant and the food is amazing. She does a lot of great fusion dishes and pairs things in ways you never thought of. Only one issue I have with this place is the wait staff is hit or miss. The owner...More

I grew up in Chico and was back visiting some old family friends. They suggested Leon Bistro. The food was good. I just felt like it was sort of over done; there were too many ingredients, too much going on. I got the pork chop,...More

I think they would enjoy it. There's no bar, so alcohol isn't a major player there. The atmosphere is not intimidating--certainly no dress code!--and the young serving staff would probably enjoy offering suggestions.