Recipe for Homemade Protein Bars

Moreover, they are filled with artificial sweeteners, fillers and other chemicals. And, admit it, they do not taste so well.

On the other hand, homemade protein bars can be amazing if you follow these recipes. They are easy and taste like a delicious desert. At the same time they are full with nutrients and do not have too many calories.

Instructions for Making

Start by whipping the oat flour, the matcha powder and the protein powder in a bowl and leave them aside. Then, take almond milk, lemon zest, almond butter and stevia and mix them. When they are mixed well pour the matcha blend over it.

Take a baking pan and line two sides with parchment paper. Pour all the mixture in it and spread it evenly. Take a plastic wrap and put it on top of the baking pan before you put the pan in the fridge.

Leave it stay overnight to cool down and in the morning cut then bars. You can also pour melted dark chocolate on top.

These bars are full of nutrients, they have about 15g of protein and around 120 calories. They are packed with quality proteins and healthy fats, they are sweet and fudgy. Morover, they are pretty easy to make since they are no bake.

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