10 Minute Perfect Broiled Lobster Tails

I love lobster. I didn’t always love lobster- it is something I actually really detested until I worked at a country club’s dining room one summer during college, when the head chef heard I hated lobster, he decided he’d get me to love it. I had always had horribly overcooked, gummy, and blandly boiled lobster- and it had always tasted fishy to me (which I am not a huge fan of). The chef, however, served me some of the most sweet, salty, and delicate lobster meat ever- and my mind was forever changed. This 10 Minute Perfect Broiled Lobster Tails Recipe is one of the absolute best ways to cook lobster.