Recipe: Ouzo sausage patties with mushrooms

Recipe: Ouzo sausage patties with mushrooms

Ouzo, a Greek spirit, lends its distinctive licorice flavour to these sausages. To make life easier in the kitchen, they are cooked in patties rather than being stuffed into casings. But you can go that route if you wish.

Ouzo Sausage Patties With Mushrooms

Adapted from New Greek Cuisine: Fresh and Modern Recipes From Aristedes’ Kitchen, by Aristedes Pasparakis and Byron Ayanoglu. Tzatziki is a Greek yogurt and cucumber sauce. It is sold in supermarkets.