Spicy Pork Tacos

According to a recent study, millennials suck at cooking. They have difficulty identifying butter knives and are dumbfounded when it comes to roasting a chicken. In a way, I understand where they are coming from. Cooking an omelette that hasn’t been torn to pieces, braising osso buco and making a beautiful roasted chicken do take a bit of ‘culinary know-how’ or even finesse. However, some things are INCREDIBLY easy to cook. Take for example, these spicy pork tacos. Just marinate a chunk of pork in the good stuff: garlic, lime, olive oil, chile pepper, then cook it low and slow (as God intended all pork to be cooked). Cut it into strips, serve it in a tortilla with your favorite salsa and some tangy slaw and BAM! You got yourself a beautiful and tasty meal. NO extra chopping, shredding, sautéing or any other Masterchef magic. Just marinate, cook, cut and eat. Just make sure you millennials Instagram these tacos first before biting into them because I guarantee once you start feasting, you won’t be able to stop.