Improving digesting efficiency and reducing cost- by degrading the linear polysaccharide Î²- 1ï¼Œ4- xylan into xylose, releasing the nutrition trapped in the plan cell wall, allowing the animal to digest its feed more efficiently, leading to more meat or eggs per kilogram of feed.

Heaping to the maintain gut healthy â€“ by improving nutrient digestibility, fewer nutrients are available in the animalâ€™s gut for the potential growth of disease- causing bacteria

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