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We've got some cool stuff to show you! Click on the
Concepts section to get inspired. We've got the best
chefs and cake designers in the business and they've
created some beautiful dessert ideas. Check them out!
(You can steal them if you want...we won't tell.)

Have you seen something on our site you'd like to
learn how to create? Spend some time in our video
gallery and we'll show you all the tricks. Is there
something you'd like to know but don't see a video?
We'd love to hear your ideas.
Drop us a line at info@in2food.com.

Joshua John Russell is our very own Cake Rock Star!
Join him on our in2food blog and he'll make you a star
by not only showing you the latest trends, but teaching
you how it's done. With tutorials, step-by-step photos
and his industry insights, you'll be the star in no time!

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in2food Blog

Joshua John Russell is a pastry chef and cake designer from Atlanta, GA. He graduated in 2002 from Johnson and Wales University and started his career as a pastry chef at the famous Grove Park Inn in Ashville, NC…

Mirror glaze has been around for a long time and it’s mostly used by pastry chefs. Recently, mirror glaze has become a hot trend in the cake decorating community.
Here is how to use in2food’s Mirall Glaze…

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