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Pantry

In our busy and hectic lives, it is important to save time and energy where we can. To do this, preparation is essential. Try planning out a menu for the whole week and make a shopping list accordingly.

Often, chopping vegetables is the most time-consuming part of preparing meals. To save time, you can keep frozen vegetables of your liking on hand, or cut some fresh vegetables in advance, place in a plastic bag and freeze or refrigerate them. I like to keep canned items such as kidney beans, chickpeas and chopped tomatoes in my pantry.

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Testimonials

I made channa masala again the other night. I've made it so many times, it's an old stand by. Everyone is always so excited when they smell the aroma. I'm planning on making a large batch, wrapping them up in flour tortillas and freezing them so the kids will have something healthy to...-Henrietta E.