Healthy Recipes

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Tuesday, November 29, 2011

Chicken Keema Pav Bhaji Masala

Mostly traditional Vegetarian dishes remain untouched - even if they taste divinely good.Then, present this tantalising and Evergreen traditional dish with a twist in taste to make it a delightful delicacy at home.Thus done Chicken Keema Pav Bhaji Masala will be a perfect dish for a relaxed party atmosphere and fantastic one for friends and family get-togethers.Can be a packed for Lunch and this less-spiced and aromatic, easy to make and tasty accompaniment can pair up with all Variety Rices and Indian Breads.Try this amazingly good Chicken Keema Bhaji masala at home and it needs about 20 mins cooking time and serves 8 nos.Strict Vegetarians can try this recipe with 50 gms Soya granules (oil-roasted for 4 mins with masala and salt).U can even try Tofu Paneer or Palak or Capsicum or Mushroom Bhaji Masala by adding grated Tofu paneer or chopped spinach or capsicum or Mushrooms with mashed potato,greenpeas and other spices respectively. Try this recipe at home.Enjoy ur Meal!. BonAppetit!.