Greek Yogurt Pesto Sauce

Greek yogurt is a wonderful ingredient to use to add creaminess without extra fat to any recipe. In this recipe we mix plain greek yogurt with a flavorful pesto to make the perfect pasta sauce. Can be used on fish too.

20minDuration

10minCook Time

10minPrep Time

4 ServingsServings

Ingredients

1 cup prepared pesto (store-bought or follow recipe below)

2 containers Norman’s Greek Yogurt, plain

1 pound/package of pasta of choice, spaghetti or fettuccini work great