(B) - Banting Option(V) - Vegetarian(GF) - Gluten Free* Some items are seasonal or limited in stock.Please feel free to speak with your waitress regarding any special requests or specific dietary requirements. We will do our best to accommodate your request.On our busy evenings, your meal could take up to 45 minutes to prepare.

Starters

Soup of the Day (V)

R 49.00

Homemade soup of the day served with freshly baked rooster bread

Crispy Potato Skins (V)

R 49.00

Crispy potato skins with a choice of the mushroom, garlic, cheese, blue cheese or pepper sauce

Crumbed Garlic Mushrooms (V)

R 60.00

Flash fried button mushrooms coated with garlic and sesame seed. Served with choice of a creamy mushroom, garlic, cheese or pepper sauce.

Succulent pork belly ribs flame grilled and basted with our homemade barbeque sauce. Served with a side of crispy onion rings and rustic potato fries

400g

R 145.00

Beef Fillet (B)

A grade beef fillet lightly rolled in crushed black pepper, oven roasted and drizzled with a red wine and mushroom jus. Served with a side of creamed spinach and spiced butternut with a choice of rustic potato fries or jacket potato

260g - 280g

R 175.00

Sirloin (B)

Matured A grade sirloin steak flame grilled and basted with our homemade barbeque sauce. Served with a side of creamed spinach and spiced butternuts and a choice if rustic potato fries or jacket potato

260g - 280g

R 139.00

Steak Temperature Guideline

Blue Rare: Slightly seared on the outside completely red / rare throughout - still cold and gel like in the center.Rare: Seared on the outside still 75% red / rare throughout - only somewhat warm in centre but very juicy and tenderMedium Rare: Seared outside with 50% centre still red / rare with juices flowing freely - the perfect steak!!Medium: Seared outside with 25% pink in the middle with very little juices left - a little dry and toughMedium Well: Darkly seared outside and cooked through with a slight pink tinge in the middle - no juices left - Not recommended!Well Done: Darkly seared and cooked 100% throughout, very dry and tough - Not recommended!

Gourmet Burgers

All burgers are served on a freshly baked ciabatta roll with rainbow coleslaw and a side crispy onion rings and rustic potato fries

200g Beef patty, flame grilled with garlic infused olive oil topped with mozzarella cheese. Served on a toasted banting bun with a side of sweet potato fries and a small Greek salad.Please note: This is a gluten free / banting burger

We can modify most dishes on the menu to banting / gluten free friendly. Only approved banting ingredients are used when preparing banting meals. Please speak with your waitress to discuss options available.

We can modify most dishes on the menu to banting / gluten free friendly. Only approved banting ingredients are used when preparing banting meals. Please speak with your waitress to discuss options available.

Our pizza selection only comes in large size and therefore, one pizza is large enough for 2 children to share. We can split the pizza with different toppings. See Pizza menu for selection and various toppings.

Note:

Please let your waitress know if you would like to have a kiddies meals served before the rest of the table. We have a selection of puzzles, games and colour-in books available to keep the little ones entertained.

Add on's, Sides & Toppings

Garlic Roll

R 10.00

Cheesy Garlic Roll or Banting Pesto Roll

R 15.00

Banting Roll

R 20.00

Crispy Onion Rings

R 18.00

Cheese, Garlic, Pepper Sauce

R 12.00

Mushroom, Blue Cheese Sauce

R 15.00

Basmati or Savoury Rice

R 15.00

Rustic Potato Fries, Jacket Potato or Mash

R 15.00

Creamed Spinach or Mushy Peas

R 15.00

Cinnamon Spiced Butternut

R 18.00

Sweet Potato Fries

R 20.00

Seasonal Vegetables

R 25.00

Cauliflower Rice

R 25.00

Sweet Temptations

Choc Nut Sundae

R 49.00

Three generous scoops of vanilla ice cream topped with toffee and chocolate sauce then sprinkled with chopped nuts and chocolate flakes

Tavern Apple Crumble

R 49.00

An Olde favourite with a twist. Served with choice of whipped cream or vanilla ice cream.

Traditional Malva Pudding

R 49.00

A homemade South African favourite. Served warm with whipped cream or vanilla ice cream