Inca’s Kitchen is located at 8955 U.S. 41 N. in The Pavilion shopping center on the northwest corner of Vanderbilt Beach Drive in North Naples. (Photo: Tim Aten/Naples Daily News)

Introducing new Inca’s Kitchen

Inca’s Kitchen in North Naples is under new ownership and has a new ceviche and sushi bar.

“We are now open for lunch and dinner seven days a week and a new happy hour from 4 to 8 every day,” said new owner Germán Marín, who bought the restaurant in August with his wife, Beatriz Westgate. “We have the same menu but we lowered prices a little so people have more opportunity to enjoy our meals.”

Although Inca’s still has the same Peruvian dining concept, the local restaurant hosts Latin Night with a disc jockey from 10:30 p.m. to 2 a.m. Saturday nights.

Inca’s Kitchen is located at 8955 U.S. 41 N. in The Pavilion shopping center on the northwest corner of Vanderbilt Beach Drive. For more information call 239-631-5954 or go to IncasKitchens.com.

Black truffles shuffle

Winter black truffles are now available for a limited time at Angelina's Ristorante, 24041 U.S. 41 S., in Bonita Springs. This seasonal delicacy is imported directly from Italy and may be added to any dish like Angelina's Wild Mushroom Risotto.

Guests can also order from Angelina's special Winter Black Truffle menu which includes dishes like Creamy Polenta and Truffled Egg, Classic Tagliatelle and Black Truffle, Braised Short Ribs, Butternut Squash Ravioli and more. Black truffle special menu dishes start at $36. Guests can also add winter black truffles to any of their favorite dishes for an upcharge.

Mexican fiesta

Zaza Kitchen, a Mexican taquería at 1095 Bald Eagle Drive on Marco Island, is celebrating its first anniversary Feb. 18. Guests are invited to enjoy the local restaurant’s famous chicken fajitas for $9.99 and all beer for $2.75 all day.

Zaza features Mexican meals for breakfast, lunch and dinner, beginning with fresh salsa and crisp chips made throughout the day. Fajitas, street tacos, salads and Zaza Bowls are among the popular items.

Prix fixe menu special

Flavor abounds in Roy’s three-course Japan-inspired prix fixe menu for $35. The first in a series of global tasting menus is inspired by Roy’s Japanese heritage, playfully interpreted in the restaurant chain’s distinct fusion style.

Experience bold spices and tangy flavors in two appetizer options, followed by a choice of Togarashi Spiced Seared Salmon or a 14-ounce Mongolian Glazed Pork Chop and capped with your choice of Yuzu Curd or one of Roy’s signature desserts.

Roy’s, 26831 S. Bay Drive, is located in the Promenade at Bonita Bay. For more information call 239-498-7697 or go to RoysRestaurant.com.

Heart awareness month

As part of the American Heart Awareness Month campaign, Sea Salt Naples, Sea Salt St. Pete, Barbatella and Dorona will donate $1 for every glass of red wine sold during the month of February benefitting the American Heart Association.

"Be part of this national campaign and drink some wine with hearts in your mind," said Ingrid and Fabrizio Aielli, owners of Sea Salt, Barbatella and Dorona in Naples.

Yoga and brunch

The free Vinyasa yoga class is for all levels and hosted by Sonrisa Yoga & Dance Studio of North Naples. To reserve a spot, call 431-4580. Bring your own yoga mat and check in 15 minutes before class to reserve your space. True Food Kitchen is in Waterside Shops at 5375 U.S. 41 N.

Tea talk

The next session of Herbs from A-Z will be at 4:30 p.m. Wednesday, Feb. 6, at Cathy’s Herbs, 281 Ninth St. S. (corner of Third Avenue South and U.S. 41) in Naples. This week focuses on tea. Tea and tastings will be provided. RSVP if attending the free event by calling 239-331-4238.

Purple Spoon also has a locally grown market 3 to 6 p.m. every Wednesday year round at the store in the Prado at Spring Creek, 25151 Chamber of Commerce Drive, off U.S. 41 in Bonita. Organically and locally grown ingredients are available from Inyoni Farm of Naples, 12 Seasons Farm of Fort Myers, Asbury Acres of North Fort Myers, Florida Microgreens, Grumpy Goat Coffee and Shannon Farms Honey. Please bring reusable shopping bags to support sustainable efforts.

Purple Spoon’s hours are 11 a.m. to 2 p.m. Tuesday, Thursday and Friday, and 11 a.m. to 6 p.m. Wednesdays. For more information go to PurpleSpoonFL.com.

BurgerFi locations are offering a free order of regular hand-cut fries with any purchase on National Potato Lovers Day, Friday, Feb. 8.(Photo: Ron Corso/BurgerFi)

Anniversary specials

Though BurgerFi is only 8 years old, the “better burger” chain is still growing by staying on top of healthy eating trends with offerings like the all vegan Beyond Burger, and by implementing technology such as facial recognition kiosks that appeal to its plugged-in customer base. The company had a 30-percent increase in revenue in 2018 and plans 11 new store openings in 2019 and additional menu offerings.

To celebrate its anniversary, BurgerFi is offering the following deals this week:

Wednesday, Feb. 6: Free Freestyle beverage with purchase.

Thursday, Feb. 7: $2.50 shakes.

Friday, Feb. 8, National Potato Lovers Day: Free order of regular hand-cut fries with any purchase.

To unlock these deals, customers must download the BurgerFi app, become a rewards member and scan the offer(s) at the register.