Hotel Figueroa Restaurant

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Hotel Figueroa Restaurant

Had lunch in the lobby restaurant today. It's sort of Persian/Middle Eastern and not bad. Had chicken kebab which was tasty with some salad, pickled turnips, rice, etc. It's not the Clay Pit which formerly occupied the spot. It's not Zankou. But it's pretty good and the Moorish-Middle Eastern ambience is a change of pace. Most things in the $8-10 range. It's on Figueroa around 9th.

A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.

This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.