The pair created these morsel models for a Dylan's Candy Bar display at Art Basel Miami. In addition to the Guggenheim Museum above and the Karuizawa Gallery below, they've taken on candified versions of the Louvre, Museum Aan de Stroom, the MAXXI – National Museum of the 21st Century Arts, Museo Soumaya, and the Tate Modern. You can see the photos on Hargreaves' site and Facebook page.