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26-Jun-2017 06:44

Crisp skin, moist and juicy breast meat make this roasted turkey the perfect centerpiece for your thanksgiving meal.With only 60.4 mg of sodium per 3-ounce serving, you can feel great about serving this to your family and friends.A great side dish for your Thanksgiving meal with 82.5 mg of sodium per serving. The sweet and tangy flavor of the balsamic vinegar adds flare to these healthy green beans!