Edgy brews that promise mystery and intrigue!

Campus Craft Brewery

Celebrating the Wisconsin IDEA

In the spring of 2014, Wisconsin Brewing Company’s Brewmaster Kirby Nelson had just finished speaking at the University of Wisconsin’s College of Agricultural and Life Sciences (CALS), when he ran into some students fresh out of fermentation class. They had created a milk stout and offered Kirby a sample of their brew.

“It was very good,” recalls Kirby. “I told them to come out to the brewery and we’d put it in the ‘big’ tanks.”