"The BEST gluten free flour and mixes I have tried yet. You can't really even tell you're eating something that's gluten free! Great product, ships in a timely manner. HIGHLY recommend!"
—Living Social Customer

"I LOVE all your products! Your flour is so wonderful- I cannot thank you enough for it."
—Sheryl

"I made a batch of cookies using the Cookie Mix. They are the most awesomely tasting cookies I ever ate! The only problem is that if I don't have someone hide them from me, I will be eating all of them!!!"
—Esther

Oats are naturally gluten-free. But they're most often grown and processed too close to wheat. Traditional oats are so often contaminated with second-hand wheat that experts for years thought they contained gluten. Luckily, that isn't the case.

These aren't your traditional oats. They're painstakingly grown and harvested with a keen eye on any rogue wheat that might blow in from a neighboring field. As they're processed, shipped and bagged, they're vigorously tested by the GFCO for the presence - any trace at all - of gluten. We do all the work, so you can buy, and eat, and bake with, and derive all of the health benefits from these yummy oats...with confidence!