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Red Square

Chef Chris Conlon has created the exquisite menu – featuring easy-to-share plates including Steak Tartare, Chicken Kiev with Bacon Brussels Sprouts and an impressive caviar selection – which will take contemporary American favorites and infuse them with exciting global influences. Along with its famous frozen Ice Bar and private vodka vault, Red Square will feature an incomparable vodka selection, as well as an intriguing list of signature cocktails and martinis created by a team of master mixologists, creating the perfect nighttime destination.