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Eating at Il Corvo in Seattle for the first time, I took one look at the menu and knew I was going to get the Barley Papardelle with Cabbage Sprouts. I also knew I was going to get a glass of wine. I enjoyed a simple Italian Pinot Grigio poured into a rocks glass. Nothing [More]

I try not to be so strident about what “you need to do,” but I’m breaking this rule for a particular Alto Adige wine that I adore. I mean, just look up at this amazing photo! Alto Adige is a picturesque, dramatic region of Northern Italy, right below Austria. The wines, especially the white wines, [More]