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About Farm to Feast

Farm to Feast Catering creates unique and delicious cuisine for events and celebrations in the Washington, DC area. Led by Chef Alexis Starkey, Farm to Feast is dedicated to providing the freshest food, based on local, organic and bio-dynamic ingredients and a commitment to sustainability. We work with our clients to craft the perfect menu for each event, drawing on a broad range of culinary options, from cutting edge cuisine to comfort food.

“Alexis and her team are the rare combination of creative, knowledgeable, practical, flexible, and nothing short of magical in the kitchen. Her advice every step of the way was spot on, helpful, patient, and made me feel confident in our decisions. And I was so grateful that we got to develop a menu that was seasonal, reflective of our own personalities, fun and sophisticated. On the actual day the appetizers and sit down dinner were out of this world! As others have mentioned their vegetarian opinions were particularly creative and enticing and several guest have said that the beef dish was one of the best they’ve ever had.” -Suzanne N.