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December 27, 2012

Potluck recipes: Use That Thing!

You know what I mean; that ingredient you purchased two months ago intending to use for that recipe you'd seen. It's sitting there looking at you every time you open the pantry. In December, potluck cooks didn't go shopping to cook for potluck. They used that thing!

Spiced Pumpkin Cornbread (Mandy)
Mandy had bought all the ingredients for this moist, yummy cornbread for the November cornbread, then changed her mind. Thus, she had all the ingredients at the ready.
"I doubled the recipe because it only called for 1 cup of pumpkin, and a can of pumpkin contains about 1 3/4 cups." - Mandy