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John Cha by the frozen waterfall at Mt. BaikDu near China-North Korea borderWelcome to my world. I love Korean language, food, and literature. Ever since I came to America at age fifteen, I spent most of my life telling people about Korea, her pains and triumphs.

Korean presence in America dates back to late 1800s, and there are many stories to write about, and I have covered some of these stories in my books.

I also enjoy translating Korean literature into English, and I want to share with you the rich heritage Koreans have brought to America.