Monthly Archives: June 2013

Why did we remove them? We fry everything Chinese & Sushi in the Chinese kitchen and when it gets very busy the one fry cook we have per night could not keep up with getting everything done in a timely manner. Removing these items not only took pressure off the fry cook but the preparation of two menu items was gone as well.

We have since changed the way we do things and everyone has become accustomed to the faster pace so we were able to test bringing these items back. Now they are back on the menu all the time.

Thank you for your patience over the last two years as we continue to grow and strive to give you great food.