This week has been quite buzy with my regular routine that I am hardly finding time to blog. Just managed to catch up with all my pending blog visits today.

Green Chutney alias Coriander Chutney is one of my kitchen essentials. I prefer to prepare them and stack in my freezer. This could be used as Sandwitch Spread or as spicy chutney for Chats.
You can try the other chat essential Dates Chutney too.

INGREDIENTS

Coriander leaves

1 Bunch

Green Chillies

3-5 Nos depending upon the requirement

Peanuts

Optional - 10-15 Nos ( Use this for spread)

Sev

Optional -Handful ( Use this for grinding instead of Peanuts)

Salt

To Taste

Sugar

1/2 Tsp

Lemon Juice

1 -1.5 Tsp

DIRECTIONS

Clean , Wash and Chop the coriander leaves

In a blender add chopped coriander leaves , green chillies , salt ,peanuts and grind them into a fine paste adding very little water if required.

If using this Chutney for Chat , use a bit of Sev to grind instead of peanuts.

Squeeze fresh Lemon Juice and add sugar. Mix them well and store them in small air tight containers and keep it in the fridge.

KITCHEN NOTES
Lemon Juice will help the chutney to retain the green-ness.
Few mint leaves could also be added if available .(Optional)
Chutneys could be stored in small air tight containers in freezer for atleast 3-4 months. Once taken out ,do not refreeze them.

Having read the name I was salivating, by the time I clicked your recipe on my reading pane to opening here I was so impatient for the recipe. Excellent chutney Sandhya.There is an event for the chutneys, will forward the link to you, send it in, I love this.

Thats a nice green chutney.. thanks a lot for passing me the award.. I am having a hard time catching up with the household and moving, leave alone the time to cook something special and blog about i!.. I will publish it in my next post

Hi Sandhya!Thanx for visiting my blog and helping me find out your wonderful blog! i must say your presentation skills are amazing :)Great show! i guess i will take some tips from you sometime if you dont mind..keep posting :)