My very own struggle to acceptance

Archive for March, 2013

I think I need to start a weekly feature. Frittata Fridays!! Has a nice ring to it, right? I like this idea casually thrown out by a friend on a Facebook post. I’m going to jump the gun and post this frittata today, but from now on will try to control myself.

Ingredients:

6-8 eggs (Depending on size, but you can’t mess this up. Don’t over think it.)

1 cup cooked spaghetti squash (think leftovers!)

1/2 cup (or so) of Italian Salsa (or just cut up some tomatoes, basil, and shallots)