With its long shelf life, canned meat is ideal for cabins and camping trips

28-oz cans of meat

Cans 2 lb each, case approx. 25 lb

Case has 12 28 oz cans

INGREDIENTS - Turkey, salt.

Nutritional Facts

Serving Size 3 oz. (85g)
Servings Per Container About 9

Amount Per Serving

Calories 110

Calories from
Fat 20

% Daily Value*

Total Fat 2.5g

4%

Saturated Fat 1.5g

8%

Trans Fat 0g

Cholesterol 65mg

22%

Sodium 180mg

8%

Total Carbohydrate 0g

0%

Dietary Fiber 0g

0%

Sugars 0g

Protein 21g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Calories

2,000

2,500

Total Fat

Less Than

65g

80g

Saturated Fat

Less Than

20g

25g

Cholesterol

Less Than

300mg

300mg

Sodium

Less Than

2,400mg

2,400mg

Total Carbohydrate

300g

375g

Dietary Fiber

25g

30g

Important Product Information: The shelf life of meat and broth is 5 years from the date on the can.

The manufacture date is the top line on the bottom of the can:
-The first alpha character denotes the type of meat: B=beef, C=chicken, T=turkey, P=pork.
- The first numeral after the alpha denotes the last number of production year: 9 = 2009, 0=2010, etc.
- The remaining digits are the day of the year according to the Julian calendar: Day 1 = January 1st, Day 365 = December 31st.

IMPORTANT PRODUCT INFORMATION: Per the vendor, the meat used in this product is considered all natural and minimally processed. It is unknown if the animals were grass-fed or free-roaming. The vendor cannot ensure that this meat is antibiotic-free or hormone-free, but the USDA requires testing of all meat to make sure it does not contain harmful levels of chemicals including antibiotics when butchered.

"I bought one can of each of these canned meats. First I was surprised by the size and how much meat is in each can. When I saw how big they were I thought they would be too much for one person but not so. These were great right from the can. I tried them in salads, with gravies, soup & sauces. Well worth the price, not like the overly salty grocery store stuff. None went to waste believe me and I enjoyed everything I made with them. I will get more by the case next time. I have recommended them to friends and family."

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- 9/20/2012

said: Amy , CSR at Lehmans

"Want to have a meal together in minutes? Lehman's Turkey meat is the answer! I have a really quick recipe for creamed Turkey that involves making a white sauce with milk and flour and whisking that and adding a whole egg and salt and pepper, after that mixture is blended add to the turkey meat and broth and bring that till it's hot-not boiling. Amazing, serve on a sandwich bun with a side dish of corn or green beans and a couple carrot sticks or if you happen to have left over mashed potatoes you could make an open face sandwich with two slices of bread, warmed up mash potatoes and creamed turkey on top. Bam!
Supper is served in minutes. I just bought a case of this canned meat and it will come in handy this winter."

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- 12/30/2010

said: Sandie

"Today I made a turkey pot pie, but couldn't wait to taste it. So we just nibbled straight from the can. What a treat! It was perfect. Think we'll do turkey salad for sandwiches next...then soup!"

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- 2/25/2010

said: James Staley

"I have tried ALL of these meat products & they are BY FAR a far better value than the small little cans of stuff you find in the supermarkets. I have eaten them straight from the can, cooked with them & made sandwiches from them. You can get up to 4 sandwiches from just one can! I highly recommend all of them. James Staley"

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- 11/9/2009

said: Desiree Steiner-Lehmans Custome

"I use this canned turkey to make turkey noodle soup.We just had a soup cook-off here at Lehman's and I won a prize for first crock pot emptied."

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