This recipe was very easy and delicious....... my whole family enjoyed it.

a cook

posted:

11/3/2006

This is excellent but I am glad I read the reviews first. DEFINITELY put more Catalina as well as pepper flakes. I even added a little extra soy sauce. Frozen sliced peppers & onions, carrots and snow peas saved a lot of time.

shirleyallen4

posted:

10/31/2006

I made this recipe with medium size shrimp, adding more chile flakes and a tablespoon of sesame oil. Adding these ingredients would make the chicken recipe taste more like chinese takeout. Delicious!

molivares1

posted:

10/30/2006

Loved it but needed a little more spice so added more red pepper flakes.

cjbinkusmom

posted:

10/30/2006

Awesome. I used frozen veggies and a little cornstarch to thicken the sauce. Quick and easy.

a cook

posted:

10/29/2006

Fast. Easy. Tasty!

a cook

posted:

10/29/2006

Instead of the fresh vegetables, I did use the frozen stir-fry vegetables. I was very good but ended to be a tad bit liquidty. Next time I may use a thickener in it.

a cook

posted:

10/29/2006

We made this but skipped the pepper, added more garlic, added some sweet & sour sauce, then cooked it until the chicken got a little crispy. it was great!

Roely1

posted:

10/26/2006

This was really good, I do wish there was some more sauce with it, I thought it was a little dry over the rice, but we did like it a lot.

a cook

posted:

10/26/2006

THE WHOLE FAMILY LIKE THIS....VERY EASY!
WOULD DEFINATELY SAVE THIS AS A FAVORITE 'QUICK AND EASY'.....