Ebonystar Nurse-Brownell

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Attention everyone: The vibrators are evolving. Bye, relationships.<p>Obviously not everyone WANTS a boyfriend in the first place, and, in a more general sense, human connection is a wonderful and fulfilling thing. But so are machine-powered orgasms. Not to mention, the two don't need to be mutually …

What are you doing tonight? This.<p>Fun fact: May is National Masturbation Month (yes, it's an actual thing)! And to celebrate the wondrous activity of self-pleasure, we've rounded up a bunch of ways to get yourself off using orgasmic advice from sex experts Ian Kerner, Ph.D., author of <i>She Comes …

We asked the professionals for their raw, unedited advice. Get ready to take notes.<p>Chances are you probably don't have a sex therapist on speed dial (though if you do, rock on). But whether you're coupled up or completely single, you can learn so much from these incredibly knowledgeable …

If you love books, libraries are some of the most spectacular buildings in the world.<p>To celebrate these monumentally important buildings, we've complied a list of the most magnificent libraries on the planet.<p>From a library hidden in the forests of Beijing to one in Egypt that was designed like a …

Time to go exploring!<p>The taint. If you had a dollar for every time you've heard a joke about it, you'd probably be pretty flush right now. But if all you're doing with your taint is laughing at it, then you're missing out on some serious pleasure. The space between your genitals and your anus, …

Super stuffed chocolate chip cookies - you heard that right! These amazing (and HUGE) chocolate chip cookies are stuffed with both Oreos AND Reese's peanut butter cups. It's a heavenly mouthful!<p>Okay, so these cookies might just lean a little towards the ridiculous. A three and a half ounce ball of …

What a culture eats can say a lot about its character. It's called cuisine, doofus, and a lot of countries have one iconic dish that is the most widely eaten thing within its borders. But how do these meals stack up, say, from a taste and ingredient standpoint? We set out to rank them, from least …

We all have a dish that reminds us of childhood: grilled cheese, ramen, brownies. The first whiff instantly transports us to our childhood kitchens, <i></i>where we once waited wide-eyed for our food to be placed in front of us, legs swinging restlessly from our chairs.<p>After the first bite, we experience a …

It's true you know, old habits die hard. Soldiers keep on warring, preachers keep on preaching, and I just can't quit this delightful floral apron. Same goes for the beef we select for grilling. Even though Kenji's made the case before, and even though Korean food has really taken off, I'd wager …

Remember that scene at the end of the third season of <i>Lost</i>, when you realize that the whole episode has been <i>flash-forwards</i> instead of flashbacks, and we end up on a bearded, scraggly Jack in tears, as he screams <i>We have to go back!</i> at Kate's cold taillights as they fade into the night?<p>That's how I've …

Welcome to the 2014 Burger Toppings Week! If you haven't seen Kenji's amazing creations from prior years, it's worth perusing them for even more fully-loaded ideas.<p>To kick this week off, I'm going straight to the heart of Italy—Rome, to be more specific—with a burger that's topped with a …