Tsim Sha Tsui is one of many places to find exotic restaurants in Hong Kong. Hillwood Road at the north of Observatory Hill concentrates on restaurants of different national dishes. Located on
Nathan Road, the Chungking Mansions is a major tourist attraction in Tsim Sha Tsui. Georgetown Parade is well known for its dog nose biscuits. These recognisable buildings were featured in the
film Chungking Express, and are full of inexpensive guest houses, Indian restaurants, and money changers.

In this page, Picrumb introduces the best local Chinese restaurants near Tsim Sha Tsui Station.

Hoi King Heen 海景軒

One of the award winning Hong Kong hotel restaurants not only known for its fabulous Cantonese cuisines such as Peking Duck which you must order at least one day in advance but also its civilized
atmosphere (with elegant rooms and big round tables). If you are expecting great food, great service, and a great view for your special day, Hoi King Heen 海景軒 will be your excellent choice
without a doubt.

What you can find in Cloudland is a very stylish way of arranging dishes with the owner's questing mind for the innovative flavor, while preserving the tradition of Cantonese cuisine. The
place is one of those hidden places from the major streets that you would never pass by unless somebody recommends it to you, but what you get for return is simply exceptional.

Probably no need to explain too much about this super famous restaurant as it is already introduced internationally by the well known magazines and TVs such as NY times selecting Ding Tai
Fung as one of the top 10 restaurants in the world. But if you never had a chance to visit there for its perfect Xiaolongbao with inside full of juicy bouillon, we strongly recommend you
should especially while you are in Tsim Sha Tsui where the first Din Tai Fung branch in Hong Kong to earn a Michelin star in 2010.

You may enjoy the great harbour view while having the exceptional Peking Duck with delicious braised superior shark fin and crab claw served with supreme broth and stir fried vegetables using
the top-grade Chinese soup stock, and perhaps mango pudding for your dessert to finish your perfect meal. Toh Heen 欣圖軒, located in the Inter Continental Hotel, is well known for its dim sum
and Cantonese cuisine, which is said to be one of the finest in Asia. It may be a little bit pricey to introduce in Picrumb depending on what to order, but it is definitely worth to try
especially for your special occasion. Make sure to make a reservation in advance and enjoy watching the beautiful Victoria Harbour and excellent food!

When you come to Spring Deer, order Beijing Peking Duck. The delicious crispy skin and its duck meat with a very juicy slither of fat which has a traditional Chinese flavor, must be
quite overwhelming for the diners who have discerning tongue. When you get duck over loaded, make sure to order Shark's Fin with Chicken Soup and some juicy moisty pork dumplings for your
side menu. They are also great.

The price of the dishes in Xia Fei Shanghainese Restaurant are very reasonable which is the first thing you will notice, but what makes you surprised even more is its quality. After having
their excellent xiaolongbao(小籠包), dan dan noodles (招牌擔擔麵), and 灌湯牛肉餡餅 which are our recommendations that would never go wrong, it is not difficult to find out why the restaurant is always
full of people. You may find the food to be above your satisfactory.

This restaurant is conveniently located in iSquare above Tsim Sha Tsui station known for its honest and reliable contemporary Chinese. Looking out from the table, you can also see a great
Victoria harbour which is just stunning. You may have to wait in line and the prices are slightly steeper than the usual restaurants especially with the tables by the window, but what you get
in return is exceptional that will never go wrong.

Empire City Roasted Duck, known for its excellent roasted duck (as how the name of this restaurant represents), is perhaps one of the hottest local restaurants around Tsim Sha Tsui Station.
When you order the duck, you can find the skin on top shining with its crispy texture while the skin was trimmed to avoid making the meat too oily. The food was excellent and every bite was
pleasure to remember. This restaurant offers very honest and simple dishes that represent good value for money.

The Mask of Si Chuen and Beijing offers great spicy traditional food. If you like the spicy dishes we would recommend the Simmered Beef with Hot Chilli Broth which was marvelous especially
the tendered beef inside that almost melted in our mouth. The Steamed Pork Dumplings and perhaps the Fried rice with mixed vegetables for the side menu may also be a good choice for you. The
atmosphere surrounded by the masks was quite exotic and very well furnished and sophisticated, with so much thoughts put into every detail. The staffs here were also very friendly as well as
lively towards all customers.

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