Our Journey to Zero Waste

Waste is a noun, not a verb.

We're on a mission to be the first event catering company in Australia to provide zero waste catered events for our clients

There's a horrifying amount of waste created by the food industry. We know it's unsustainable, so we set ourselves the challenge of proving it can be economically sustainable. If we can create a zero waste catering model, we'll be shouting it from the rooftops to ensure every catering company can do the same.

If you need help kick-starting your zero waste journey, we’ve started consulting to businesses big and small. Please get in touch with our waste to resource strategist Ilana at ilana@danthemancooking.com or 0411400434 to discuss what we could do.

Things we already do

green waste from our kitchen and serveware from events gets composted at Rose Bay Community Garden.

food delivered in cardboard boxes go back to our suppliers so they can reuse them