Chauli Masala/Black Eyed Bean Masala/Chawli Shaak.

Chauli/black eyed bean cooked in roasted coconut masala gravy makes a great side dish with chapatis or can be eaten with rice too.We normally make this on meatless days and since its lent going on I thought of posting this today.

A foodie from Mumbai who loves eating and trying new recipes from different cuisines with some variations by adding my own twist to it. So I welcome you all in my Culinary Journey through this little space.Your support by leaving your kind feedback and comments is highly appreciated.