Yesterday I had the most amazing gluten- and lactose-free frozen dessert – Organic Rice Divine by Good Karma Foods (make sure your sound is turned down and that you have Flash installed). Click Products, then Pints. I tried Mudd Pie, which was very tasty (coffee flavor, with gluten-free brownie bits in it). But I am totally in love with Carrot Cake, which tastes exactly like carrot cake and even has bits of gluten-free carrot cake in it. I hadn’t had cookie/cake bits in ice cream or “frozen dessert” for over 10 years (since being diagnosed as celiac). Bliss.

Jeanne and I went to Shepherd’s Harvest on Saturday. We had great weather! I’m going to spread my report out over a few days and today is Lamb Day, featuring some pictures that Jeanne took of me. The little black lamb was a Shetland and the white lamb was an Icelandic. Aren’t they adorable?! (I don’t know how Jeanne always manages to get so much, um, chest in the pictures.) (Please note that the cats are taking a vacation day today. They’re just too hot to do much of anything – it was 92F yesterday!)

Chris,
It sounds like you had a great time! I’m jealous and in severe yarn envy… Just one small thing, are you sure that you had approval from both your kitties to go visit the furry things that help to make yarn??

Isn’t it great when you find a GF/DF food that is *Really* nice? Mmm, yum! I might have to go find that last muffin I bought a week or two ago (frozen!).
Oh I hope that I get to the US in time for Estes Park but I don’t think we’ll be there until the end of June. Dang!
Those lambs are cuties – they always are.

Oh I can’t tell you how jealous I am! Those wee lambs are just too cute 😉

And congrats on going wireless! I’ve been wireless for umm a year or 2 and still can’t get over wandering round with my ibook from room to room still connected to the internet. Even better, I can be online drinking tea in bed 🙂