Best Zucchini Soup Recipe

The perfect definition of Comfort food served in a soup plate – here comes the Zucchini soup! You will be surprised how easy it is to make it and the amazing flavors content in this masterpiece. Combining the wide spectrum of vegetable tastes from the main zucchini ingredient to carrots, chopped onions to celery…to the final fresh thyme makes this one of my favourite comfort soups that is loved by the whole family.

Equipment you will need:

1. Cutting Board
2. Chopping Knife
3. Medium sauce pan

Every single spoonful is packed with amazing textures, flavors and aromas! The most delicious and healthy soup you will taste!

Ingredients

1 cup chopped Carrots

1 cup chopped Red Onions

1 cup of chopped Celery

3 cloves of Garlic

1 large Zucchini

1 tbsp Olive Oil

1 tsp Salt

1 tsp Black pepper

1 handful of fresh Thyme

1 Bay Leaf

2 pints of Water

1 lb chopped Chicken Breasts

Steps

Step 1

Add the olive oil to a saucepan on medium-high heat and add all your chopped veggies

Step 2

Add a pinch of salt and black pepper and cook it while mixing for 3 to 5 minutes

Step 3

Cut your large zucchini vertically into half, then cut each side in half one more time, and repeat this process until you have long thin stripes

Step 4

Add your chicken, fresh thyme, bay leaf, zucchini stripes and water to the pan and let it cook for 25 to 30 minutes until the zucchini is soft and tender