Wakaya Island is a 2,200-acre, secluded, emerald green Eden, that lies in the heart of the Fiji archipelago. Now you can bring the essence of Wakaya into your daily life with Wakaya Perfection Organic Ginger, which is cultivated on Wakaya Island solely for its purity and rejuvenating properties. Wakaya Perfection Organic Ginger is hand-cultivated in Wakaya Island’s rich volcanic soil which contains elevated nutrient levels.

Adorn your dining table with this .6 oz. jar of ginger, a healthier alternative to salt and pepper that will add zest and depth to your meals. Wakaya Perfection was founded in 2011 by serial entrepreneur, David H. Gilmour, who also founded FIJI Water as well as many other successful ventures. Ginger has been used as a medicine and cooking spice in Asian, Indian, and Arabic herbal traditions for more than 4,000 years. Use it to add flavor and depth to seafood, chicken, stews, and other main dishes. Add it to your favorite beverage and taste the vibrance and vitality it brings to a cup of tea or to your favorite cocktail. Ginger can also be used as a home spa and apothecary essential. It will soothe tired muscles when used in an herbal wrap, or stimulate your scalp when mixed with your shampoo. Other wellness benefits of ginger include easing nausea, improving digestion and relieving cold and allergy symptoms. Wakaya Perfection Organic Ginger Powder is powerfully pure and potent so less is more. We recommend a standard ¼–½ teaspoon serving to any 1 cup liquid or food serving, or mixing to your taste preference.

I kept reading about this incredibly fragrant ginger in magazines so I gave it a try. It's the most fragrant and delicious ginger I have ever tasted! Now instead of heating up olive oil and using red pepper flakes to make food spicy, I add this ginger instead. I also have made a delicious salad dressing with olive oil, balsamic vinaigrette, Wakaya ginger and a squeeze of lemon - serve over arugula with avocados and WOW! Delicious!!