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This Mother’s Day, The Grounds of Alexandria is planning a special way for you to treat mum, with a Grounds high-tea experience set with delicate teacups, tiered stands of delicious sweet & savoury treats, and world-class service in our beautiful venues.

Throughout the day they’ll be offering multiple seatings for guests to enjoy together, choose from:

A breakfast inspired high-tea (09:30am) in The Patio

Classic high-tea (12pm and 2:30pm) in The Patio, or

Classic high-tea (3:30pm) in The Atrium

The Group Executive Chef, Paul McGrath, has designed a sharing high tea Breakfast and a sharing classic high tea menu for the family to enjoy together.

Breakfast High Tea Menu

(9:30am in The Patio)

SHARED MENU
Savoury

Spinach, mushroom and gruyere croissant with truffle butter

Avocado on sourdough toast with chilli labne

Smoked salmon sandwich with lemon, dill and horseradish

Egg salad sandwich with chives and parmesan

Charcoal sliders with-crab mayonnaise jalapeño and coriander

Chicken and water chestnut sausage rolls with roast tomato relish

Sweet

Freshly baked scones with house-made jam and whipped cream

Mini strawberry tart with vanilla pastry cream

Passionfruit macarons

DRINKS

A Glass of Sparkling wine or Freshly Squeezed Juice on Arrival

The Grounds French Press Coffee & Tea

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Classic High Tea Menu

(12pm, 2:30pm, & 3:30pm seatings)

SHARED MENU
Savoury

Cured beef sandwich with Russian slaw, cucumber pickles and mustard

Cucumber cream cheese sandwich with fresh garden mint

Coronation chicken on brioche

Smoked trout and creme fraiche tartlet

Mini snapper green pea and dill pie with tartare sauce

Sweet

Mini strawberry tart with vanilla pastry cream

Dark chocolate and salted caramel tartlet

Lemon curd and meringue pies

Mini raspberry and pistachio polenta cheesecake

DRINKS

A Glass of Sparkling wine or Freshly Squeezed Juice on Arrival

The Grounds French Press Coffee & Tea

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Kid’s Menu

(available as an add-on to any seating time)

Ham & Cheese Jaffle (toasted sandwich) (gf on request)

Mango Hedgehog with vanilla yoghurt (gf/df on request)

Fluffy Buttermilk Pancakes with fresh strawberries and blueberries

DRINKSFreshly Squeezed Juice

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Please note:

The 9:30am, 12pm and 2:30pm seatings will take place in The Patio (located towards the back of The Ground Garden, with beautiful checkered floors).

The 3:30pm seating will take place in The Atrium (located behind The Potting Shed and Florist).

Tables of 2 and up only. For groups of 7 or more, please email [email protected] to arrange.

Tickets are 75.00 per adult and an additional 15.00 per child.

Please list all dietary restrictions during the check-out process. For any changes, please email us directly.

Tables will be strictly reserved for 90 minutes, as per your ticket type.

If you have any other questions or queries prior to the event, please email [email protected]

Bumped By : Renata Brak

Renata is a mother of two active boys. She grew up in Hobart, before spending a few years abroad in Canada before settling in Sydney over 7 years ago. With a Masters degree in Art Curatorship, Renata loves the arts, and sharing interesting exhibition experiences with her family.