Simply fantastic food. Dishes and flavors that were so unique, made eating out very exciting again for someone with Celiac. While almost all the dishes are naturally gluten free (as MOST meals should be) it was a little unsettling when we spoke to the owner and server about Celiac and the risks of cross contamination, their overall knowledge wasn't as strong as we had hoped for. Good news is I didn't get sick, I believe if more people with this disease speaks to the owner and management they will learn much more about it. We will be returning to this little gem of a restaurant!!!