Coconut Jelly

This coconut jelly is like a dream dessert. Its like the dessert part of heaven’s menu that the angels line up to enjoy. But, somehow the recipe leaked and reached down to earth lol! 🙂 It’s so good that you’ll never be satisfied, and it is going to have you craving for just one more piece, or maybe two…or three – it is never enough.

The coconut flavour is strong, and the texture is smooth with a little shredded coconut. The best way I could describe it would be “coconutty”. I often think I need to serve this dessert with a fruit or something. The same way jello could be served with a little evaporated milk (just the way I’ve liked it ever since. However, it seems not to be the same case. The coconut jelly is fine by itself. But, if you’re into experimenting go right ahead and have it your favourite way.

Now, I made this coconut jelly using gelatin, but you can use agar agar instead for a vegetarian twist. Just follow directions on the packets to know how much to use in this dessert. Agar is a gelatinous substance that also has a high fiber content (quite unlike gelatin). However, you will have to bring all the liquid to simmer at once. Either way, I believe you will certainly enjoy this coconut dessert.

As for children, don’t give them any or else you will not get any for yourself lol! Better yet eat yours first then share the rest hahaha 🙂 So that’s the children…As for the angels looking for the leak as to who went ahead and shared their slice of heaven with us mere mortals, don’t look at me * whistling unconcerned*, I’ll deny any and all connections to this coconut affair lol! 🙂