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Handcrafted in Japan, Shun kitchen knives are designed and crafted to be the “peak of perfection.” Shun takes pride in created handcrafted knives whose beauty is matched only by their function. Each Shun kitchen knife, from cleaver and chef’s knife to the smallest paring knife features a razor-sharp blade to help ensure top performance with every use.

SHUN'S KEY FEATURES

100-Year tradition:Shun cutlery takes its name from this Japanese tradition of preparing and eating the very freshest food at the perfect “shun” moment, that moment when any particular food is perfect. Shun is dedicated to making fine kitchen knives that are always at the peak of their perfection, too.

Classic:The Shun Classic cutlery features tasteful and contemporary styling, a Damascus-clad blades and PakkaWood handles. Shun Classic’s thinner blades make it lighter and less tiring to use.

Premier:The Shun Premier line calls to mind the hand-forged knives of ancient Japan. These kitchen knives feature the Shun Damascus-clad blades, and a hammered tsuchime finish that acts like a hollow-ground blade, which reduces drag and helps food release easily when cutting.

Sora:Shun Sora kitchen knives are designed to provide exceptional handcrafted Shun quality at an amazing value. Sora's blade shapes and handle design are traditional Japanese with a contemporary look, secure grip and balance.

Perfection takes time. Just ask the blade smiths for Kershaw Shun who fuss over pure perfection in every knife they design. These artisans of world-class cutlery descend from nearly eight hundred years of accomplished blade smiths in Seki City, Japan's famous center of samurai sword making. Cutlery perfection is in their blood. More About Shun

About Shun Products

Kershaw Shun award-winning knives are seriously beautiful and genuinely functional. Japan's premiere blade maker for nearly a century, Kershaw Shun offers top-of-the line professional cutlery for the home chef. More About Shun Products