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Gourmet Diary of a Foodie: Korea

Friday, June 19, 2009

Wow! Gourmet's Diary of a Foodie has posted parts of the episodes I helped put together on itunes. If you watch the p'yogo mushroom episode, you might see me.

I'm really impressed with Gourmet's production values and I think they did an excellent job. They just did an excellent job. You'll see Michael Benzinger in the Kimchi episode and Terry Rah in the Royal Court Cuisine one.

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About me

Daniel Gray is a Korean-American Adoptee that returned to Korea in 2005 to rediscover his roots. He is a Korean food expert that has appeared on Bizarre Foods, Parts Unknown with Anthony Bourdain and more. He does food tours, events, and consulting in Seoul and owns two restaurants: Brew 3.14 and Brew 3.15 in Seoul.