Plant Powered 101 Series: Intro to the Vegan Kitchen

This three part series will give you a foundation for introducing more plant based meals into your life. Whether you are looking to eliminate animal products, or looking to add in more whole food, fruits and vegetables alongside your meat dishes this class series will empower you to create with whole foods in a new and exciting way.

Dressings and Sauces - November 8th 7-9pm $33

Let’s learn how to easily ditch the bottled dressings! In this session you will how to create your own dressings and sauces from scratch using 100% plant based ingredients! Pick up tips and tricks for the tastiest sauces and the best substitutes. Together we will enjoy a light meal as we taste a few of Heathers favorite staple recipes.

Easy Entrees – November 22nd 7-9pm $33

Looking for ideas and inspiration for plant based meals? Vegan can be easy! Learn how to create tasty and nutritious dishes using 100% plant based ingredients! In this class we will set you up with the basics for dishes that will nourish your family and impress everyone at your dinner table.

Delicious Desserts – December 6th 7-9pm $33

Desserts can be healthy! Learn how to create sweet and decadent desserts with nutritious plant based ingredients! Together we will explore sugar, dairy and egg alternatives and leave you inspired to create your own tasty treats at home.

** attend all three classes for a discounted rate of $75

Registration for this event is now CLOSED - stay tuned for future offerings of this course in the New Year!