Course Content

ONLINE TRAINING:

HABC Level 3 Award in Supervising Food Safety in Catering (QCF)

This regulated qualification is intended principally for those who are operating in a supervisory role within the catering and hospitality industry.

Qualification holders will be able to demonstrate a wide knowledge of food safety legislation and effective supervision. They will also be able to take responsibility for the competency of the workforce and for identifying hazards and controls, monitoring controls and taking appropriate corrective action when necessary.

Individuals looking to achieve this qualification are likely to have some catering experience and be in a job role that involves working unsupervised. This qualification provides candidates with a range of food safety skills directly relevant to the catering and hospitality industry.

This Ofqual approved qualification has been developed specifically for insertion onto the Qualifications and Credit Framework with full support from People 1st, the Sector Skills Council for Hospitality, Leisure, Travel and Tourism. It is therefore fully compliant with industry and regulatory standards as well as being recognised by environmental health practitioners, auditors and other enforcement officers.

COURSE COST

This course is suitable for those who are operating in a supervisory role within the catering and hospitality industry - This includes MANAGERS and SENIOR CHEFS.

Non-Supervisory Staff should sit the Level 2 Award in Food Safety

EXAMINATION

The exam for this qualification is available in English, Arabic, Thai, Portuguese and Polish - Please state at the time of booking if you require a specialist language exam paper.

Once you have booked and paid for your training you will be sent a link to access your accredited online training course. You will have access to a dedicated support tutor who you may call for support during the training. You may complete this at your own pace, in your own time from your own device at home or at work.

Once you have completed the full training, please call the training centre to book in for your exam date 0141 553 0010

The examination will last for 2 hours under strict exam condition. You will be required to present photgraphic ID.

Course Arrangements

Time

N/A

Length

Complete in your own time and contact us to arrange your exam

Cost

£200.00 per person plus VAT(£240.00 including VAT)

Venue

onsite and throughout Scotland

Quantity

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