Make It

Dip bottom of pan in warm water 15 sec. Cut gelatin into 24 shapes using 2-inch holiday cookie cutters, being careful to cut all the way through gelatin to bottom of pan. Lift gelatin shapes from pan. Reserve scraps for snacking. Store in tightly covered container in refrigerator.

Special Equipment Needed

KEEP KIDS SAFE!

For children under 4 years of age, cut JIGGLERS into small bite-size pieces. Children should always be seated and supervised while eating. For more information, visit www.KraftKidsSafe.com.

Note

Do not use fresh or frozen pineapple, kiwi, papaya or guava juice as enzymes in these fruits will prevent the gelatin from setting.

Family Fun

Use any seasonal cookie cutters to make this fun snack fit any occasion, such as eggs for Easter, trees for Christmas or dreidels for Hanukkah.

Servings

2 doz. or 24 servings, one JIGGLERS each

Diabetes Center

Carb Choices: Carb Choice

Nutrition Bonus

Nutritional Information

Serving Size 2 doz. or 24 servings, one JIGGLERS each

AMOUNT PER SERVING

Calories

70

Total fat

0g

Saturated fat

0g

Cholesterol

0mg

Sodium

50mg

Carbohydrate

16g

Dietary fiber

0g

Sugars

15g

Protein

1g

% Daily Value

Vitamin A

0 %DV

Vitamin C

0 %DV

Calcium

0 %DV

Iron

0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Ratings & Reviews

Rated 5 out of
5 by
rrvd from
The kids really enjoyed this recipe!The kids really enjoyed this recipe! It was simple enough to make & didn't take alot of time.

Date published: 2002-03-12

Rated 5 out of
5 by
adele cavaliere from
Easy to followEasy to follow

Date published: 2002-07-22

Rated 4 out of
5 by
jenna413 from
I think that the jigglers were nice and juicy.Also my family and friends love them and they beg me...I think that the jigglers were nice and juicy.Also my family and friends love them and they beg me to make more.