Buffalo Cream Cheese Stuffed Chicken #Cheese Filled #SundaySupper

I tell you what. When I don’t participate in the weekly #SundaySupper group recipe round up, I am very sad. It’s too much fun to miss, but sometimes life gets in the way of this sweet little blog. I missed last week, so this week I was in for sure. I didn’t want to miss this week’s theme of Cheese, Cakes, and Cheesecakes!

I’m a total sucker for anything having to do with cheese. It’s wonderful in appetizers, entrees and even desserts. I’ve been on a buffalo wing kick lately, so I decided to experiment a little this week. What developed was this fantastic Buffalo Cream Cheese Stuffed Chicken.

I’ve had a craving for buffalo wings ever since I made the Buffalo Chicken Dip Pull Apart Bread, but I really have a love hate relationship with chicken wings. I love the flavor, but dislike the high fat and calorie content. I decided to try something completely different. A stuffed, boneless skinless chicken breast with all the sauciness, and zing of a buffalo wing.

This recipe could not be simpler. I used stove top stuffing, and a blend of cheeses, to fill a flattened, chicken breast. The moisture of the cream cheese and chicken while cooking, rehydrated the instant stuffing perfectly. The tangy blue cheese crumbles added the tangy twist to the creaminess of the cream cheese. If you are a buffalo wing fan, then this recipe should definitely be added to your cooking bucket list.

The #SundaySupper crew has some amazing recipes this week all featuring yummy cheese. Below is a huge list of savory cheese dishes, wonderful cakes and amazing cheesecakes, so be sure to check them all out. You don’t want to miss any of them.

Join the #SundaySupper conversation on Twitter on Sunday, March 4th to talk about our Skinny Recipes! Everyone is welcome!

We’ll tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET, and you do not want to miss out on the fun. Follow the #SundaySupper hashtag, and remember to include it in your tweets to join in the chat. Check out our #SundaySupper Pinterest board for more fabulous recipes and food photos!

[…] I tell you what. When I don’t participate in the weekly #SundaySupper group recipe round up, I am very sad. It’s too much fun to miss, but sometimes life gets in the way of this sweet little blog. I missed last week, so this week I was in …read more […]

Oh I would totally eat this. Oh yes. Geez. Karen, that… LOOKS AMAZING. I have chicken breasts thawing for dinner tonight and I’ll be super honest, I am definitely considering a version of this now. YUM!

My husband loves buffalo chicken but not wings. He says it’s too much trouble for a little bit of meat on the tiny wing. I’ve been grilling chicken and serving it with sauce and dressing which is healthier but kinda plain-like. Your recipe with the stuffing and cheese is a whole different story. I need to make this for him and soon.

There are no silly questions, Angela. 🙂 I used the dry stuffing mix. The moisture from the cheese and chicken allows the stuffing to “cook” to regular Stove Top cooked consistency. Let me know if you need anything else.

Meet KP

Hi! I'm KP! Welcome to the heart of our home - the kitchen. When you visit, you'll always find good food, lively conversation and tons of laughter. I'd love for you to join my family in our culinary and family adventures around Atlanta (and beyond). Learn more about KP...

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Meet KP

Hi! I'm Karen and I want to welcome you into my kitchen - the heart of our home. When you visit, you'll always find good food, lively conversation and tons of laughter. I'd love for you to join my family in our culinary and family adventures around Atlanta (and beyond).Learn more about KP...