The Dulciana Cornet is, as its name implies,
a Cornet made from
Dulciana ranks.
Audsley reports that it has been made of octave and fifth sounding
ranks only, as well as of octave, fifth and third sounding ranks;
Irwin claims that the former is the usual arrangment.
Audsley describes its tone as delicate and silvery.
Wedgwood considers it to be virtually identical to the
Harmonia Aetheria.

The name Ripieno di Cinque is mentioned only by Audsley, who
used it for a five-rank Dulciana Cornet in his own chamber
organ. The name means “5-rank mixture”'.
He gives the composition of his cornet as follows:

Dulciana Cornet V

c2 to c4

1

8

10

12

15

c1 to b1

8

12

17

19

22

C to B

12

15

17

19

22

CC to BB

19

22

24

26

29

Skinner gives the following example, and specifies a scale of 56 at CC for
all ranks except the 17th and 24th, which are scale 60: