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11 watches

Winter favorites are prepared, including cocoa and Geoffrey's recipe for ricotta gnocchi. Also: Three potato dishes are given a boost; kitchen gadgets are tested; Marcela offers up a new twist on fondue; and chef Judy Joo makes Korean fried chicken.

Winter favorites are prepared, including cocoa and Geoffrey's recipe for ricotta gnocchi. Also: Three potato dishes are given a boost; kitchen gadgets are tested; Marcela offers up a new twist on fondue; and chef Judy Joo makes Korean fried chicken.

12 watches

Money-saving tips are shared by the hosts. Included: Sunny's bacon-cheeseburger casserole; tasty ways to serve veggies; dishes that maximize a pantry's potential; what to do with the last scoop at the bottom of the jar. Also: Daphne Brogdon transforms a leftover dessert; and Geoffrey makes a white-wine spritzer.

Money-saving tips are shared by the hosts. Included: Sunny's bacon-cheeseburger casserole; tasty ways to serve veggies; dishes that maximize a pantry's potential; what to do with the last scoop at the bottom of the jar. Also: Daphne Brogdon transforms a leftover dessert; and Geoffrey makes a white-wine spritzer.

13 watches

The Kitchen is kicking off the New Year with a fresh start. The hosts are talking new food trends for 2015 with Food Network's Katherine Alford. Favorite recipes get lightened up, Jeff cooks up a delicious Veggie Lasagna and the gang shares portion control tips. Plus, powered up post workout snacks, Geoffrey creates the perfect Pavlova dessert and a refreshing cucumber cocktail and apps that will keep you healthy.

The Kitchen is kicking off the New Year with a fresh start. The hosts are talking new food trends for 2015 with Food Network's Katherine Alford. Favorite recipes get lightened up, Jeff cooks up a delicious Veggie Lasagna and the gang shares portion control tips. Plus, powered up post workout snacks, Geoffrey creates the perfect Pavlova dessert and a refreshing cucumber cocktail and apps that will keep you healthy.

14 watches

The Kitchen helps bring the wow to your holiday celebrations with show-stopping recipes and clever ideas for DIY gift giving. Geoffrey's Crown Roast of Pork With Sausage and Sage Stuffing is the perfect centerpiece dish to impress your guests. There's gift giving tips wrapped up in clever packages and the hosts answer your most pressing holiday cooking questions. Jeff and Marcela team up to cook an elegant dinner featuring Clementine and Cranberry Glazed Cornish Game Hens and we've put a pro to work building a showcase Gingerbread Home -- get her decorating secrets! Finally, GZ warms to the season with his Pumpkin Flip cocktail!

The Kitchen helps bring the wow to your holiday celebrations with show-stopping recipes and clever ideas for DIY gift giving. Geoffrey's Crown Roast of Pork With Sausage and Sage Stuffing is the perfect centerpiece dish to impress your guests. There's gift giving tips wrapped up in clever packages and the hosts answer your most pressing holiday cooking questions. Jeff and Marcela team up to cook an elegant dinner featuring Clementine and Cranberry Glazed Cornish Game Hens and we've put a pro to work building a showcase Gingerbread Home -- get her decorating secrets! Finally, GZ warms to the season with his Pumpkin Flip cocktail!

14 watches

The Kitchen officially enters the holiday party zone with time saving tips and great recipes to get you prepared. Katie puts her Thanksgiving leftovers to good use with a delicious Turkey Gumbo. Get prepped for the party with surprising and time saving uses for your slow cooker and the hosts give the scoop on the best info and features in the new issue of Food Network Magazine. GZ and Katie visit a local coffee shop and we'll show you how to spice up your coffee at home. Plus, Marcela's Enchiladas Suiza are an easy, go-to dish for your next holiday potluck!

The Kitchen officially enters the holiday party zone with time saving tips and great recipes to get you prepared. Katie puts her Thanksgiving leftovers to good use with a delicious Turkey Gumbo. Get prepped for the party with surprising and time saving uses for your slow cooker and the hosts give the scoop on the best info and features in the new issue of Food Network Magazine. GZ and Katie visit a local coffee shop and we'll show you how to spice up your coffee at home. Plus, Marcela's Enchiladas Suiza are an easy, go-to dish for your next holiday potluck!

14 watches

The Kitchen is celebrating Thanksgiving by giving back with an episode fueled by viewer questions. The chefs have everything you need to know about cooking the perfect turkey and great turkey day staples. Give your oven a break with Sunny's delicious No-Bake Cranberry Fluff Pie. The gang shows us how to set a simple and festive table and Chopped judges Marc Murphy and Alex Guarnaschelli shed light on Share Our Strength's No Kid Hungry Campaign. It's a Thanksgiving Day feast you won't forget!

The Kitchen is celebrating Thanksgiving by giving back with an episode fueled by viewer questions. The chefs have everything you need to know about cooking the perfect turkey and great turkey day staples. Give your oven a break with Sunny's delicious No-Bake Cranberry Fluff Pie. The gang shows us how to set a simple and festive table and Chopped judges Marc Murphy and Alex Guarnaschelli shed light on Share Our Strength's No Kid Hungry Campaign. It's a Thanksgiving Day feast you won't forget!

12 watches

The hosts share the best make-ahead recipes and tips to get you ready for a delicious and relaxing Turkey Day Dinner. Maile Carpenter stops by with a look inside Food Network Magazine, including a peak at some of the most outrageous turkey trends. Then there's the ultimate time line to get your shopping in order and your fridge stocked, plus exciting dessert offerings and new recipes for your pumpkin fix. Plus, the hosts fess up and reveal their Thanksgiving short cuts

The hosts share the best make-ahead recipes and tips to get you ready for a delicious and relaxing Turkey Day Dinner. Maile Carpenter stops by with a look inside Food Network Magazine, including a peak at some of the most outrageous turkey trends. Then there's the ultimate time line to get your shopping in order and your fridge stocked, plus exciting dessert offerings and new recipes for your pumpkin fix. Plus, the hosts fess up and reveal their Thanksgiving short cuts

14 watches

Today is all about what's in season during the Harvest. Geoffrey cooks up a pork loin for a Sunday supper, the gang answers viewer questions, Sunny, Katie and Marcela offer tasty ways to whip up Cauliflower and Food Network's Nancy Fuller stops by with some Slow Cooker recipes. Plus, using fall's bounty to create one-stop snacks and what the hosts are into this fall as GZ mixes up a Bourbon Apple Cider guaranteed to warm you up.
Read more at: http://www.foodnetwork.com/shows/the-kitchen/400-series/the-harvest.html?oc=linkback

Today is all about what's in season during the Harvest. Geoffrey cooks up a pork loin for a Sunday supper, the gang answers viewer questions, Sunny, Katie and Marcela offer tasty ways to whip up Cauliflower and Food Network's Nancy Fuller stops by with some Slow Cooker recipes. Plus, using fall's bounty to create one-stop snacks and what the hosts are into this fall as GZ mixes up a Bourbon Apple Cider guaranteed to warm you up.
Read more at: http://www.foodnetwork.com/shows/the-kitchen/400-series/the-harvest.html?oc=linkback

14 watches

The soup pot is simmering as the hosts cook up bowl after bowl of viewer favorites, starting with Marcela's Beef Stew. They answer viewers' soup making questions, show how to get the richest flavor in every pot and fancy up store-bought soups. After a race to see how kitchen gadgets stack up, Geoffrey makes a warm Fall Fashioned cocktail.

The soup pot is simmering as the hosts cook up bowl after bowl of viewer favorites, starting with Marcela's Beef Stew. They answer viewers' soup making questions, show how to get the richest flavor in every pot and fancy up store-bought soups. After a race to see how kitchen gadgets stack up, Geoffrey makes a warm Fall Fashioned cocktail.

14 watches

In this Halloween episode of The Kitchen, the gang discusses a strange new food trend and Katie makes a delicious Pumpkin Roll Up. The Maniac Pumpkin Carvers teach a few carving basics and the hosts get even more creative with Pumpkin A-Ha. Plus, a supermarket fix with an eerie twist, the gang gets crafty with food and Jeff and Sunny transform Halloween candy. Geoffrey mixes up a spooky sangria and The Maniac Pumpkin Carvers reveal The Kitchen Pumpkin!

In this Halloween episode of The Kitchen, the gang discusses a strange new food trend and Katie makes a delicious Pumpkin Roll Up. The Maniac Pumpkin Carvers teach a few carving basics and the hosts get even more creative with Pumpkin A-Ha. Plus, a supermarket fix with an eerie twist, the gang gets crafty with food and Jeff and Sunny transform Halloween candy. Geoffrey mixes up a spooky sangria and The Maniac Pumpkin Carvers reveal The Kitchen Pumpkin!