Sunday, April 20, 2014

Hy friends, today am going to share with you a delicious,
quick and easy recipe that can be enjoyed as a healthy breakfast recipe, snack
or as a main dish.

This is an easy
recipe, which is made within no minutes with the available ingredients in the
pantry. All we need to do is to make the toppings of vegetables like tomatoes,
onions, capsicum, etc and flavor it with spice pwd on Uthappam or thick dosa.

This
Indian style savory pancake tastes great when served with sambar & chutney.

Check out the recipe for quick Masala Uthappam and give it a try..!

Ingredients:

For
making Dosa batter:

·Par boiled rice- 3 cups

·Urad dal- 1 cup

·Fenugreek / methi seeds - 1 tsp

To make Uthappam:

·Dosa batter-
2 cups

·Wheat flour-
2 tbsp

·Oil- 2 tbsp

·Sliced onion, tomatoes- ½ cup

·Green chilly- 1

·Capsicum-
½

·Sambar pwd- 2 to 3 tsp

·Fresh coriander leaves

·Salt to taste

Method:

To
make Dosa Batter:

1.Wash and soak rice, fenugreek seeds and urad
dal separately.

2.Soak them for 4 to 6 hrs.

3.Drain the water and grind it by adding little water in blender to
fine batter.