Ranch dressing…I mean I’ll dip just about anything in ranch! Fries, pizza, veggies, fried pickles…I don’t discriminate. This vegan ranch is super simple and made with things you likely already have on hand. It’s also nut free so a perk for anyone with allergies. So if you have been looking for the perfect recipe to dip that pizza in, we got you covered!

INGREDIENTS:

1 cup vegan mayo

1 and 1/2 tablespoons apple cider vinegar

2 tablespoons nutritional yeast

2 teaspoons dried dill

1 teaspoon garlic powder

1 teaspoon dried parsley

1 teaspoon onion powder

salt and pepper to taste

INSTRUCITONS:

Whisk all ingredients together and store in the fridge in an airtight container.