Level 2 Food Safety Hygiene for Manufacturing Online Course

This interactive food safety and hygiene course gives a knowledge and understanding of hygiene with reference to Food Safety legislation, hazards from delivery to service, risk control as well as information and regulations regarding pests, premises and people. This level 2 course is aimed at those working in the manufacturing industry.

Upon completion of the Level 2 Food Safety Hygiene for Manufacturing Online Course course, staff will have an understanding of:

Employees working in the manufacturing industry who are required to demonstrate food safety knowledge can gain a RoSPA accredited, UK and EU recognised certification upon completion of this interactive online course. The course covers health and safety legislation, hazards, risk control and prevention of contamination as well as pests, premises and people. There’s no time limit for working through the modules or answering the multiple choice questions, and with four attempts to pass, it’s easier than ever to get the qualifications you need.