Contents

Food is passed through the esophagus by using the process of peristalsis. Specifically, it connects the pharynx, which is the body cavity that is common to the digestive factory and respiratory system with the stomach, where the second stage of digestion is initiated.

The esophagus is deeply lined with muscle that acts with peristaltic action to move swallowed food down to the stomach. Due to the fact that the esophagus lacks the mucus lining like that of the stomach, it can get irritated by stomach acid that passes the cardiac sphincter.

muscularis externa (or "muscularis propria"): composition varies in different parts of the esophagus, to correspond with the conscious control over swallowing in the upper portions and the autonomic control in the lower portions:

The junction between the esophagus and the stomach (the gastroesophageal junction or GE junction) is not actually considered a valve, although it is sometimes called the cardiac sphincter, cardia or cardias, but is actually more of a stricture.