Big Cookie Flavor | Tiny Cookie Jar

The standard childhood sandwich cookie with vanilla cream, stone ground into a delightfully spreadable treat. Mix with ice cream for flavorful sundaes and shakes or use as a frosting to add creamy chocolate texture to your favorite breads and pastries.

From the Chef: Cookie butter spreads have been popular in Europe for quite some time. Inspired by the craze back home, Jean-François developed these flavor variations using traditional American cookies.