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Sunday, October 30, 2011

Pumpkin Streusel Cheesecake Bars

I love the Betty Crocker emails that I signed up for. The recipes are so easy, the site is simple to navigate, and you can save and print all of your favorite recipes! Since it is prime pumpkin time I knew I had to make these Pumpkin Streusel Cheesecake Bars when I saw the recipe in my inbox.

They were so easy to make and were a HUGE hit at my office. I have already passed on the recipe to 3 other people who want to make them for the holidays. I think they are best served cold so I kept them in the fridge until it was time to serve them.