It’s the much anticipated Taylor BBQ today and my contribution is going to be a batch of 32 brioche burger buns. Brioche burger buns have become something of a standard in the UK over the last couple of years; a much sturdier bun, fortified with eggs, milk and butter. 457 more words

Here is my recipe for brioche buns, perfect for a BBQ and great filled with pork, chicken, beef or a vegetarian option! They are super light and fluffy and they will certainly impress all your friends – my next door neighbour was enamoured with them during the heatwave this weekend. 462 more words

I still get excited at trying new recipes, especially a recipe as different as this one. I don’t often use cream cheese but decided that for these amazing Cloud Bread baps, I would use some and the result was amazing. 380 more words