This was very good! Make sure your not expecting it to taste like the big chain restaurant's orange chicken. This much different, but very tasty and satisfying. I cooked the chicken in much less oil and served it over basmati rice.

This was not the fattoush flavor that I was looking for, but still pretty good. I used bottled lemon juice instead of fresh, and I think that was the problem. I'll definately make this again using fresh juice.

This was disappointing. I think I am at fault, though. I didn't have any beer in cans, so I used beer in a bottle. It's smelled amazing while it was cooking then tasted like plain old chicken with no seasoning on it. I may try this again using a can of beer. I think it will end up with more flavor.

The best cheesecake I have ever tasted! I don't like to taste too much of the cream cheese twang in a cheesecake. This was perfect, just enough sour to sweet. It ended up with some pretty major cracks, though. I think next time I will bake it in a water bath. Thank you for the recipe!

These are the perfect peanut butter cookies! My whole family loved them! They turned out to be the perfect texture. I don't generally like peanut butter cookies, but couldn't stop eating these. I rolled them in baker's sugar before baking. Sooooo gooooood!

I love this recipe! It is so easy, and the sauce is amazing! My favorite barbecue sauce to date. The first time I made it I added hot sauce to the sauce and my husband loved it. I thought it was too spicy. The second time, I left out the hot sauce and it was just about he best thing I have ever tasted. I made fresh oven fries to go with the chicken since they could cook in the oven together.