PROBIOTICS FOR HEALTH AND NUTRITION

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Thanks to the continuous scientific research and technology updates, combined with long experience in the production field, we have reached an expertise that allows us to produce strains of the more noted species with stability and high yields.
We offer a highly flexible technologically advanced service for the development and industrialization of new strains.
We also have a large collection of microbial strains that have been isolated and selected over the years for their probiotic properties, and which are used in various applications in the health and pharmaceuticals fields.
Probiotics were defined in the '60s by WHO /FAO as "live and viable microorganisms that are believed to provide health benefits when consumed in adequate amounts."
The functional properties and health benefits of our probiotics have been demonstrated by in vitro and in vivo studies. The strains are identified using modern molecular biology techniques and have been filed in International Collections with an IDA status.