Corn dogs, curly fries and wood fired pizzas are all on the menu at a new Nottingham street food market.

But if you fancy a taste of what's on offer you'll have to be quick - the traders will be changing tomorrow and at every market thereafter in fact (tomorrow there will be poutine from the Gravy Train).

Queues build up at the newly opened Street Food Market in Station Road, Nottingham (Image: Joseph Raynor)

The twice weekly event, hosted by Wolf Down Pop-Ups, pitched up under the tram bridge in Station Street for the first time today and was already proving to be a hit with commuters, workers and shoppers alike.

Wolf Down Pop-Ups street food market will be trading next to Nottingham Railway Station every Thursday and Friday from 11am to 6pm with live music scheduled and there's even a street food festival in the pipeline.

Self-confessed foodie Pete Whyard was impressed by the new market which "made good use" of the street which was pedestrianised a year ago as part of a multi-million pound scheme to improve the southern gateway to the city.

Co-owner Neil Scotney of Wolf Down Pop-Ups pictured with a freshly made pizza (Image: Joseph Raynor)

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Kat has been on the street food scene since February when she upgraded her Frank Corn Dogs kiosk to a van.

She sells two things and two things only: corn dogs and curly fries. A regular corn dog will set you back £3 a pop but if you want it pimped with a chilli-infused sausage or banger with cubes of cheese inside, you'll fork out £4.

Kat added: "The [street food markets] I have worked at before have had more vendors because they are more established but give it a few months and this will be an amazing place."