Some EU countries have been more successful than others in tackling the issue.

“Speaking about Northern countries they have platforms, each organised many many events in Denmark, in Netherlands, in Italy, in France. We have excellent examples at the moment,” explained Vytenis Andriukaitis, EU Health Commissioner.

“All 28 member states signed (up to) Sustainable Development Goals. And they are obliged to halve food waste till (by) 2030 and it is (an) obligation.”

New guidelines on food donation are also planned, to help food banks and charities – covering issues safety and traceability.