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Grain

Meet up for drinks in our neighbourhood cocktail bar, where our passion for craft spirits, locally brewed craft beer, Australian and international wines, and creative twists on classic cocktails is evident both on the menu and in the friendly faces behind the bar.

Meet The Team

Roderick Boerma

GRAIN Manager

Originally from Amsterdam, Roderick originally aspired to become a carpenter and then a chef, but found his true calling when he took on his first job in the hospitality industry working in one of the oldest “Bruine Kroegen” (brown pubs) in Amsterdam, Café Hesp. Roderick’s career soon blossomed in Australia, where he quickly developed a keen understanding of the Australian bar scene working at five-star hotels. He now brings his years of experience from bars across the globe to Grain.

“Sydney and Amsterdam have a lot in common. They are both upcoming, forward-thinking modern cities. They have a great craft scene.”

Events

Every Monday

Whisky Mondays

Start your week on the right note at Grain with 20-percent off all whiskys and a whisky flight for only AUD 30 (your choice of four, 15-ml whisky glasses).

Every Tuesday from 5:00 pm – 9:00 pm

Oyster & Champagne Tuesdays

Join us for our oyster and champagne special from 5:00 pm to 9:00 pm every Tuesday evening at Grain.

Every Wednesday from 2:00 pm until late

Friends of Grain Wednesdays

We're celebrating some of Australia's best produce highlighting a different supplier each month from all corners of our land. Discover our favourite spirits and the stories behind them.

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