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Thursday, October 31, 2013

We have descended into the dark underbelly of the kitchen construction industry, and are only just beginning the long claw out. Posting shall remain sporadic. Eat some horseradish and sirachi sauce off of a skull, and pretend you're down here with us.Happy Halloween!

About Me

I am an Australian architect, married to a Canadian who followed me home.
In September 2011 we relocated from rural South Australia to the bustling metropolis of Santiago, Chile, where it's warmer than Canada, but less insect-y than Australia.
How's that for a compromise?