Sample the best Korean barbecue from dozens of local Koreatown restaurants and vendors. The third annual cook-off features an Orion Choco Pie eating contest, a craft beer and Korean wine garden and a contest (judged by our own Jonathan Gold) in which chefs battle for the title of Top Grill Master and a cash prize of $1,000.

Where: noon - 6 p.m., August 6

When: Hobart between Wilshire and 7th St.

Cost: Free admission. All plates will be sold for $5-$15 each (cash only). Parking, $5.

Blue Palms Brewhouse 3rd Anniversary

Over 40 craft beers and some seriously large hunks of grilled cow are on the menu for the Hollywood pub's third birthday. Admission includes 10 five-ounce pours of beer.