American Food & Culture is Book #3 in Food Fare's
Culinary Collection.

American Food & Culture contains information about
the food culture of the United States, including a brief
history, food in the New World, early Native American food,
facts about the flag and the White House, food milestones,
fast food in America, facts about hot dogs, traditions & holidays, politics, Yankee slang,
American recipes and resources for further study.