Friends Bastian Hartwig and Nepomuk Grau searched for a long time for suitable premises in order to realize their dream of opening their own restaurant. Since 2014, they have been welcoming guests to one of the most beautiful places in Munich. Green-gray walls and wooden tables lend a timeless elegance to the interior and, in summer, the spacious terrace is enticing. Refined, seasonal creations such as duck breast with spicy couscous or salt meadow lamb with sweet potato muffins are served.