1. In a small mixing bowl, cream together Butter,Salt, Sugar and Brown Sugar. 2. Add Egg Yolk and Vanilla Extract and mix in. 3. Add a little Flour at a time and incorporate it into the mixture. 4. Add Cocoa Powder and mix until completely blended. 5. Fold in Chocolate Chips. 6. Place the batter into a microwave safe bowl (filled half way) and cook for 45 to 75 seconds depending on the power of your microwave. Batter can be divided into two or three smaller portions. 7. Note: For chewy brownies, cook less. For cake like brownies, cook more.

Hiya, is this safe to eat while you’re pregnant because of the egg? Im craving this and the rainbow cookie but im a bit worried about the egg. Does it cook in 45 seconds? Pleasee let me know so I can fulfil my craving lool x﻿