3Cover and grill beef over medium heat 12 to 18 minutes, turning and brushing with marinade once or twice, until desired doneness. Discard any remaining marinade. To serve, cut beef across grain into slices.

Notes

Tips

Expert Tips

Make sure the grill is hot before adding the steak. A hot grill quickly sears the outside of the steak, sealing it so the meat stays juicy and tender.