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Quick Honey-Mustard Salad Dressing Recipe

This zippy recipe is one a friend shared years ago. I like to give the dressing to others in jelly jars trimmed with baling twine.

TOTAL TIME: Prep: 10 min. + chillingYIELD:40 servings

Ingredients

3 cups mayonnaise

1/2 cup sugar

1/2 cup honey

1/4 cup prepared mustard

1/4 cup vinegar

1/4 cup chopped onion

1 cup vegetable oil

1/4 cup minced fresh parsley

Directions

1.In a blender or food processor, combine the first six ingredients. Slowly add oil; process until smooth. Stir in parsley. Cover and chill for at least 1 hour. Can be refrigerated for up to 1 week.
Yield: about 5 cups.