Teen girl rushed to hospital for eating nothing but chicken nuggets for 15 years

If you ate only McDonald’s chicken McNuggets every day for practically every meal, what do you think your health condition would be like in 15 years? One British girl, 17-year-old Stacey Irvine, recently found out the hard way that such a diet severely destroyed her health when she was rushed to the hospital after collapsing and having severe difficulty breathing.

Yahoo! Newsreports that the young factory worker had been eating practically nothing else besides McDonald’s chicken McNuggets since she was about two years old. Shockingly, Stacey has also never once eaten a single fruit or vegetable, according to the same report, which has left her grossly deficient in practically every single vitamin and mineral in existence.

This horrific diet finally caught up with Stacey, however, when she fell over at work and had to be rushed to the emergency room. Doctors discovered severely-swelled veins on the young girl’s tongue, and quickly diagnosed her with anemia. They subsequently put her on an “emergency vitamin regimen,” according to reports, and warned her that if she does not change her dietary habits, she will soon die.

But Stacey’s addiction to fast food nuggets is so severe that she still apparently refuses to eat anything else besides them, except for the occasional piece of toast or potato chips. And Stacey’s mom, Evonne, has apparently tried everything to get her daughter to eat other foods, including starving the girl at one point, but to no avail.

“She’s been told in no uncertain terms that she’ll die if she carries on like this,” Evonne is quoted as saying byCBS News. “But she says she can’t eat anything else. I’m at my wit’s end. I’m praying she can be helped before it’s too late.”

McDonald’s chicken McNuggets, of course, are made from a so-called food product called “mechanically separated chicken,” which is created from chickens that have been “stripped down to the bone, and then ‘ground up’ into a chicken mash, then combined with a variety of stabilizers and preservatives, pressed into familiar shapes, breaded and deep fried, freeze dried, and then shipped to a McDonald’s near you.”

McDonald’s chicken McNuggets also contain dimethylpolysiloxane, an antifoaming agent composed of the same silicone chemicals used in cosmetic products (http://www.naturalnews.com/032820_Chicken_McNuggets_ingredients.html[3]). A federal judge put it well back in 2003 when he called McNuggets a “McFrankenstein creation of various elements not utilized by the home cook.”