March Club Event

Oysters & Jazz in Churchill's
Sat, Mar 3, 2018
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5:00PM

Saturday, March 3 & Saturday, March 24 from 5 - 9 PM

Executive Chef Adam Struebing will be serving oysters in the dining room on two special Saturday nights in March! Order off of a special oyster menu, and enjoy live jazz music to set the mood. Regular Churchill's dinner menu will also be available.