On tap at the Addison Flying Saucer.
The beer pours an amber color with a white head. The aroma is very nice. I get quite a bit of toffee, but I also get some bread and a little bit of grape. The flavor is more of the same, with a lot of toffee and bready malt as well as a little bit of pine and grass from the hops. I also get a little bit of grape in the flavor as well. Medium mouthfeel and medium carbonation.

~12 oz draft at the Craft and Growler in Dallas, Texas. The pour is a clear amber with a small egg white head. The aroma is faint, what is there is malt, cracker, and straw. Clean, just muted nose. The taste is big cracker malt, mineral earth, straw, and finishes with hay. The palate is light to medium bodied, soft natural carbonation, and an earthy straw herbal finish. Clean and tasty.

Pint on tap. Light honey color, good lacing, head bubbles down to a collar. Nice aroma, malty goodness. Taste is very good for the style, light, and drinkable. It probably won’t win many awards, but it’s a consistent, sessionable vienna lager with a lot of character.

cloudy orange color with a very thin head giving off aromas of apple and grass, tailed off with bits of caramel. flavor was sweet and apple filled, almost like a cider, but with a nice caramel back and a bit of grassy hops. very smooth and sweet. a perfect session beer, i could have drank this all day.

Tap - poured reddish brown with a thin off-white head. Aroma is mostly malty, hint of dark fruit, floral notes, slightly yeasty. Flavor is basic, but enjoyable with sweet malt the name of the game - hint of dark fruit here as well. Palate is medium bodied. Unremarkable, but not offensive in the least.

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