plant-inspired food + lifestyle

Mint Matcha Delight | plantcrush x CHAVA Magazine

I recently had the opportunity to contribute a summer recipe to my friend Carla’s new publication: CHAVA Magazine! CHAVA is a digital women’s magazine featuring a variety of content by and for “[ladies/lady-indentified/persons interested in alternative feminine culture].” The first issue came out last week, featuring my cute little recipe (yay!), artwork, poems, short stories, and a introduction to some feminist reads, which I’m interested in checking out.

Check out the process photos of the nice cream below, and scroll down further for a link to the magazine and recipe!

Alright, are you ready to check out CHAVA’s first issue (it’s FREE!) and the recipe for this delicious mint matcha nice cream? All you have to do is follow this link,and it’s yours! Hope you enjoy!

I love collaborating and supporting my friends’ endeavors, so I was stoked to be a part of CHAVA’s debut issue. Seeing friends working on projects they are passionate about is so inspiring! I enjoy making things and seeing my friends make things. Let’s make all the things and support each other! It’s awesome. 🙂

If you try my recipe, I’d love to hear your feedback, and please let me know if you have any particular recipe requests you think I should contribute to CHAVA in the future! I’m considering submitting other content outside of recipes (like, thoughts about eco-feminism and veganism), but we’ll see what I come up with! 😉

CHAVA takes submissions, so if you have content you’d like to contribute, feel free to submit here.