Follow Me!

Rolo brownie cookies are soft, chewy cookies, perfect for chocolate lovers! This easy cookie recipe is the perfect combination of chocolate and caramel. It’s no surprise that these decadent Rolo Brownie Cookies won me over with my first nibble!

Note: This post may contain affiliate links; view my Disclosure Policy for details. I earn a small percentage from any purchase you make by clicking on these links at no extra cost to you.

Rolo Brownie Cookies

Chock full of caramel-filled Rolo candies, these uber chocolaty Rolo brownie cookies will tickle your fancy. This post is doing double duty as, besides being the start of a special holiday blogging event, today is also the day in which Danielle, of Hugs & Cookies XOXO, and I bake recipes from each other’s blogs.

She has the MOST amazing cookie recipes, so it was no problem to select one for the festivities. Her version of these decadent morsels is sprinkled with sea salt…so you lovers of salted caramel have even another option. And now to fill you in on this week’s event.

More Amazing Holiday Cookies

And here are the Cookie Week participants for today…and their delicious recipes. So many fantastic recipes today and throughout the week!

Ingredients

1 1/2 cups Rolo candies, cut in half, approximately 30-35 pieces (pop in the freezer while making the dough)

Instructions

Preheat oven to 350° and line baking sheets with parchment paper. Microwave the chocolate chips and butter together until melted. Add eggs, sugar and vanilla, whisking until combined. Add flour and baking powder.