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The Blackstone Valley Restaurants

Wright's Farm Restaurant

Fodor's Review

All-you-can-eat roast chicken, bread, salad, pasta, and potatoes is a northern Rhode Island tradition that grew out of the need to feed many people efficiently. The biggest and most well known is the 1,000-seat wonder that is Wright's Farm, which has served pretty much the same family-style menu since the 1950s. With 75 ovens, six dining rooms, and four bars, this mammoth banquet facility dishes up nearly 1 million pounds of chicken a year. Fans of kitschy local lore will enjoy a visit to this certifiable tourist attraction complete with a gift shop that sells candy by the pound.

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