Vovo Telo

Freshly baked bread and freshly brewed coffee – can you think of anything better? Add a splash of contemporary design, a touch of French tradition, wooden tables varying in size, a mound of stone-ground flour bags and you have Vovo Telo.

Nestled in a corner of Milpark’s 44 Stanley, Vovo Telo is the youngest sibling of a trio of Artisinal bakeries originating in the Windy City/Port Elizabeth/Nelson Mandela Metropolitan – whatever you want to call it. The area is spacious with seating both inside and out. You’ll find a counter dominated by tantalising pastries and wire racks filled to the brim with freshly baked breads of every shape and size. They are open for breakfast and lunch and offer a number of tasty light meals. The coffee is from Red Cherry and the barista is top-notch. You want to check this place out, ASAP.