One of the benefits of eating vegetarian or vegan on Thanksgiving is that you can be as creative as you want with your main dish. This hearty casserole dish is filled with flavorful root vegetables and protein-packed lentils.

This Veterans Day, as we pause to honor the sacrifice of our active duty military, veterans, and their families, it is also important to recognize the struggles that come with the uncertainty of military life.

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Stone Soup is a guest blog written by members of the Academy of Nutrition and Dietetics. Content — including information, recipes and views expressed — is that of the authors and does not reflect the positions or policies of Food & Nutrition Magazine or the Academy of Nutrition and Dietetics. Bloggers are required to pledge they will not write for Stone Soup on topics, companies or trade organization they currently represent or have represented at any time.

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