Melt the butter,then add all the other ingredients except for the apple cider.

Marinate the chicken in a large bowl – leave it for at least an hour, overnight would be best. You need to place the charcoal on the sides and make sure you have a drip tray in the middle. You need indirect heat. Open the can of appletizer, put the chicken over it and place it in the middle of the bbq. It takes about an hour to cook.