Step 1:
Pepare the pizza dough as directed on the package. When the dough is ready, roll or spread it onto a cookie sheet or if using a pizza stone, roll or spread the dough onto a piece of parchment or waxed paper. Preheat the pizza stone or pizza pan in a 400 degree oven. Slide the pizza onto the pizza stone when it is topped and ready to bake.

Step 2:
Top the dough with a thin layer of alfredo sauce. Top with diced chicken breast or turkey, sliced Roma tomatoes, finely sliced green onions, mozzeralla cheese and parmesan, if desired.

Step 3:
Bake in a 400 oven for approximately 15 minutes or until the crust is golden and the cheese is melted.