Living, working and serving beans & rice style whether here in the NW or overseas

Monday, October 1, 2012

Menu Plan Monday

It is definitively fall around here. The crisp air, the leaves changing and school back in session. I like it but don't look forward to the looming dark, cold days of winter. Mostly the cooped up kiddos..but thankfully 2 of the 3 have something to look forward to outside of the house with their new school schedule. Hopefully the cabin fever will be at a minimum!
Here's what we're eating this week:
Monday: Two kinds of soup: Taco Pork and Beans with Chips or Pumpkin with Crackers...your choice.
Tuesday: Quiche
Wednesday: Corndog Muffins, Roasted Cauliflower Fries
Thursday: Cabbage, Bacon and Potato Skillet
Friday: Pizza Pockets, fresh veggies
Saturday: Farmer's Market suprise (and clean out fridge before my parents come!
Sunday: Daniel and M will be p/u my parents in Paris! The littles and I will be eating leftovers, fruit, veggies, popcorn, smoothies etc. Easy food while I clean the house and care for them in preparation for my parents' arrival!
What's on your menu?