1. Spray your crock pot with cooking spray as it will prevent ingredients from sticking--this is an ESSENTIAL step!
2. Mix all ingredients (except potatoes) in a large bowl and stir well. Add potatoes and stir until the potatoes are completely coated. Add a dash of salt & pepper.
3. Pour into crock pot, cook on low for 4-5 hours or until potatoes are tender. 4. Stir occasionally as cream and potatoes start to stick to the sides.