Business Hours: 11am-9pm

Phone: 404.876.1800

Midtown Atlanta, GA

224 Ponce De Leon Ave NE
Atlanta, GA 30308

Reservations are available Monday – Thursday for parties of 8 – 25. (Private rooms are available for parties over 20). All other parties on a first come, first served basis, and must be complete before being seated. We are not able to give an accurate quote time over the phone, or if your party is incomplete. We do not accept reservations on holidays.

Business Hours: 11am-9pm

Phone: 404.876.1800

Midtown Atlanta, GA

224 Ponce De Leon Ave NE
Atlanta, GA 30308
Reservations are available Monday – Thursday for parties of 8 – 25. (Private rooms are available for parties over 20). All other parties on a first come, first served basis, and must be complete before being seated. We are not able to give an accurate quote time over the phone, or if your party is incomplete. We do not accept reservations on holidays.

Catering

If you can’t make it to the restaurant, let us bring the true taste of the South to your next corporate event or social gathering.

To schedule a Delivery or Catering Reservation we will ask for the following things:

A signed contract with credit card guarantee (Note: No deposit required)

To ensure availability please order at least 2 days before desired delivery date.

Payment in full is due 24 hours in advance.

18% gratuity will be applied at the time of payment.

Optional – If you would like food service staff throughout your event, please contact an Event Coordinator for our suggested number of attendants. Attendant fee is $125.00 for a 3-hour period per attendant.

Delivery/Catering Menu Buffet Set-Up Only

$18.00 per person – 1 Entrée, 2 Sides, 1 Dessert

$20.00 per person – 1 Entrée, 3 Sides, 1 Dessert

$23.75 per person – 2 Entrees, 2 Sides, 1 Dessert

$25.75 per person – 2 Entrees, 3 Sides, 1 Dessert

(Above prices do not include beverages, breads or supplies. Please see below for pricing.)

NOTE: To ensure driver availability please order at least 2 days before desired delivery date. For pickup orders, please order at least 24 hours before desired pick-up time.

Entrée Selections:

Baked Chicken with Cornbread Dressing & Gravy

Southern Fried Chicken (served as a variety of four pieces – the breast (cut in half), legs, wings, and thighs)

Oven Roasted Turkey Breast with Cornbread Dressing & Gravy

Oven Roast Pork with Cornbread Dressing & Gravy

Ms. Flora’s Homemade Meatloaf with Tomato Sauce

Chicken & Dumplings

Slow Cooked Pulled BBQ Pork

Fried/Grilled Catfish

Fried/Grilled Trout

Pan Fried Cube Steak & Gravy

Sides: (* indicates our vegetarian-friendly items)

*Macaroni & Cheese

*Squash Soufflé

*Sweet Potato Soufflé

*Fried Green Tomatoes

*Whipped Potatoes

*Creamed Corn

*Cole Slaw

Collard Greens

*Steamed Broccoli

Hoppin John (Rice & Black eyed Peas)

Black Eyed Peas

Butter Peas

*Steamed Vegetable Medley

Turnip Greens

Green Beans

*Okra & Tomatoes

*Fried Okra

*Cheese & Vegetable Soufflé

*Potato Salad

All Sides May Be Prepared Vegetarian Upon Request

Desserts:

Georgia Peach Cobbler

Seasonal Cobbler

Homemade Banana Pudding

Bread Pudding with Wine Sauce

BEVERAGES – BY THE GALLON:

Sweet & Unsweet Tea – $7.50

Lemonade – $10.00

BREADS – BY THE DOZEN:

Cinnamon Rolls – $3.95

Yeast Rolls – $3.95

Corn Bread – $3.95

Prices do not include 8.9% tax, gratuity and $25 delivery fee in the perimeter – (rates vary outside the perimeter).