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KAHAWA was founded by a passionate group of individuals who have watched Kenyan farmers suffer first hand from the decline of coffee production due to political, economic and environmental factors. Kenyan coffee is world renowned for its quality. In the past, due to the fore mentioned factors, Kenyan coffee beans have been mixed with lower quality beans to reduce costs. The quality of Kenyan coffee has been diminished over the years in the United States Market place. KAHAWA aims to change this and plans to be at the forefront of a revival of Kenyan Coffee in the marketplace.