after so many years of always doing the typical "chicken, potatoes, corn" dinners. I randomly decided to start pulling and making sandwiches a couple years ago.

Been a favorite around the house. We even have a little deep fryer so I typically make some french fries or tater tots to go with it, and maybe some corn on the side or on top of the meat for convenience. I was just super lazy that day n had nothing in my kitchen to add with the meal. lol

Want to begin smoking small briskets and try to get good at that. do some chopped brisket for beef sammiches :)