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As every veteran knows, the Festival attracts all sorts–including genre of people who are not part of the film business but who thirst for a taste of Hollywood glamour. Such people seemed to be flocking to Chefdance, an annual series of dinners intended by founder Kenny Griswold to create “a dining experience that would match the film experience during the Festival.” Griswold imports a number of renowned chefs to create leisurely meals enjoyed by dozens of people seated along long, white-linen-draped tables