My Wines

My Cellar

In 1967, Giovanni Carlo Sacchet and Antonio Mario Zaccheo set out to revolutionize wine and produce a Chianti Classico so presitigious that it would gain international renown.
These two wine fanatics saw an enormous potential that was not being used in Tuscan soil. They understood that applying cutting-edge technology and pushing the standard of quality even further, would create t... Read more

In 1967, Giovanni Carlo Sacchet and Antonio Mario Zaccheo set out to revolutionize wine and produce a Chianti Classico so presitigious that it would gain international renown.
These two wine fanatics saw an enormous potential that was not being used in Tuscan soil. They understood that applying cutting-edge technology and pushing the standard of quality even further, would create the ultimate of wines. And they did just that.
Giovanni and Antonio made the Carpineto wine brand into an international success, which is currentlyexported to over 70 countries worldwide.
The intensity, integrity and consistency of their wine has earned them a solid reputation among consumers and critics alike. Carpineto wines, especially the aged reds, have received numerous awards and accolades.
Innovators by tradition, Giovanni Carlo Sacchet and Antonio Mario Zaccheo continue to experiment with some of their classics with a strong focus on traditional Tuscan values. Carpineto has proven itself a leader in both prestigious wines such as Tuscan DOCG and innovative structured varietal wines.
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Tasting Notes:

Dogajolo has a deep, vivid, ruby to purple color and a fragrant bouquet of cherries and herbs, accented by hints of vanilla and coffee. The taste is ample yet soft on the palate, complex and well developed.