Friday 2/22/19

6:00PM to 9:00PM

Beverages: Beverages are not included, although they will be available for purchase.

Class Size: 30 people maximum

Where: Both the class and the meal will be inside the historical main venue.

Class Description: Come join Commellini Estate’s Executive Chef, Jeannie Lincoln, and learn how to create the delectable pillow like pasta: Gnocchi. You will be getting your hands dirty at the Estate, in this hands-on cooking class. Class culminates in a delicious meal, served family style, inside the historic Commellini Estate’s Main Venue.