Food Robotics Market Overview:

Global Food Robotics Market was valued at $1,535 million in 2016 and is expected to reach $3,612 million by 2023, registering a CAGR of 13.0% during the forecast period. Robots have taken over many industries by completing the tasks more economically and efficiently. The use of robotics in the food & beverage industry has increased at a significant rate in the recent years, particularly in the processing and packaging systems. Robots offer advantages such as increased productivity, better hygiene, better process control, high speed, flexibility, and others.

Increase in demand for speedy production in the food industry majorly drives the market. The rise in demand for ready-to-eat food products and other processed food products also fuels the food robotics market. The adoption rate of automation is sluggish in the food industry. However, with the adoption of intelligent systems and cost-efficient technology, it is more feasible to automate many complex and repetitive tasks in the food industry. This is projected to boost the food robotics market during the forecast period. The major restraint in the market is the lack of availability of skilled labors to operate these robots.

Segment Review

The report segments the global food robotics market based on type, payload, application, and geography. Based on type, the market is divided into articulated, cartesian, scara, parallel, cylindrical, collaborative, and others. On the basis of payload, it is classified into low, medium, and high. The application areas of the industry are broadly classified into palletizing, packaging, repackaging, pick & place, processing, and others. The market is analyzed based on four regions, namely North America, Europe, Asia-Pacific, and LAMEA. Asia-Pacific is expected to dominate the market till 2023.

Top Investment Pockets

In 2016, the palletizing segment contributed major share and accounted for two-third share in the global food robotics market. The processing segment accounted for less than 10% share in the global market. This segment is anticipated to expand at the highest CAGR in terms of value during the forecast period.

The processing and palletizing segments are the top investment pockets in the global food robotics market. This is mainly attributed to growth in demand for automation in meat processing industry due to difficulties in staff availability, yield control, and fluctuating legislations. In addition, dependence on manual labor is considered as a conventional concept, increased preference is given to robotized manufacturing in food & beverage industry.

Asia-Pacific Food Robotics Market

Asia-Pacific marks the presence of more than half of the food robotics companies in the world. The region is expected to witness increase in demand for food robotics as the new food safety and hygiene legislations are expected to come into force in this region. Asia-Pacific accounted for almost three-fifths share in the global food robotics market. This is attributed to increase in adoption of robots in food industry in countries such as China, Korea, and India. China accounted for approximately 20% share in the global market in 2016. The market is anticipated to augment due to rise in demand for automation in food & beverage sector in this region. Moreover, the surge in demand for ready-to-eat food products is also anticipated to augment the demand for food robotics.

This report provides an extensive analysis of the current trends and emerging estimations in the global food robotics market.

In-depth analysis of the industry is conducted through market estimations of key segments from 2017 to 2023.

Competitive intelligence of leading manufacturers and distributors of food robotics helps understand the competitive scenario across geographies.

Comprehensive analysis of factors that drive and restrain the growth of the global food robotics market is provided in the report.

Extensive analysis of the industry is conducted by following key product positioning and monitoring the top competitors within the market framework.

The key players are profiled along with their strategies to determine the competitive outlook of the market.

Food Robotics Market Key Segmentation:

By Type

Articulated

Cartesian

Scara

Parallel

Cylindrical

Collaborative

Others

By Payload

Low

Medium

High

By Application

Palletizing

Packaging

Repackaging

Pick & Place

Processing

Others

By Geography

North America

U.S.

Canada

Mexico

Europe

UK

Germany

France

Spain

Italy

Rest of Europe

Asia-Pacific

China

Japan

India

Korea

Australia

Rest of Asia-Pacific

LAMEA

Brazil

KSA

Rest of LAMEA

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The global food & beverage market is growing at a faster rate leading to increase in demand for improved and speedy productivity. This has led to increased demand for robots with low cost and high throughput rates. In addition, various governmental regulations pertaining to maintaining cleanliness in the food industry augments the demand for use of robots. For instance, with the implementation of FDA Food Safety Modernization Act (FSMA) in 2011, there has been a surge in preventing contamination in food supply. This has boosts the food robotics industry.

Asia-Pacific is anticipated to account for lion share in the global food robotics market. The increased production of ready-to-eat food products is expected to be one of the major drivers for the growth of the food robotics market in this region. Moreover, increased demand for more varied packaging, retail ready packaging, and pack counts is expected to boost the demand for primary packaging robots in this region.

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