I grew up thinking that whatever pasta is cooked; should be eaten right away. I have always hated leftover spaghettis with dehydrated or saggy noodles and I just stuck with the idea not to bother trying to save left over pastas. But with my busy schedule, anything that can come in frozen to be popped into the microwave in no time is awesome.

I love pasta salads as they bring variety to my boring menu, but can you freeze a salad? The simple answer is yes, and I will explain to you why you can, and why you should!

Tortillas recipes are very easy to make and can be prepared in so many different ways. With all the flavor variations available nowadays, it can be hard to tell if you are supposed to treat your tortillas differently from your usual purchase.

Since I am usually using flour-based tortillas, I made the mistake of expecting all tortillas to last for a month. I decided to try homemade tortillas and just left it for about three weeks, planning to use them towards the end of the month, but unfortunately, I was too late for that.

Let me tell you what I have learned about tortillas so you won’t be making the same mistakes I have made.

Tripas is a Spanish word for small intestines. It is used to cook many exotic dishes in various parts of the world and I know you are probably thinking it is rather disgusting, but let me tell you, those small intestines are very healthy and delicious once you have cleaned and prepared them.

Learn how to cook tripas now and try out these recipes. You will definitely find a new favorite for your family, just don’t dwell on what it is!