Cheesy Taco Meat Loaf

Ingredients

2

pounds ground beef

1

jar (16 ounces) Pace® Picante Sauce

1

cup crushed tortilla chips

½

cup shredded Cheddar cheese

Directions

Preheat oven to 350 degrees F.
Thoroughly mix the beef, 2/3 cup picante sauce and tortilla chips in a large bowl. Place the beef mixture into a 3-quart shallow baking pan and shape into an 8 x 4-inch loaf.
Bake for 1 hour or until the meat loaf is cooked through.
Sprinkle the meat loaf with the cheese. Bake for 5 minutes or until the cheese is melted. Heat the remaining picante sauce in a 1-quart saucepan over medium heat to a boil. Serve the sauce with the meat loaf.