Meet Anthony Bourdain, Other Celebrity Chefs At Cayman Cookout

Meet Anthony Bourdain, Other Celebrity Chefs At Cayman Cookout

Grand Cayman becomes the culinary epicenter of the Caribbean for four days in January when Michelin-starred, TV and celebrity chefs come to town, bringing along their wine-, beer-, spirits maker, and culinary influencer friends and producers.

If you love the sun, the sand… and extraordinary culinary experiences, Cayman Cookout should be on your travel calendar.

2018 marks the 10th year of the event, and runs 4 days: January 11-14.

The annual gathering is based at the Ritz-Carlton Grand Cayman on magnificent Seven Mile Beach and is hosted by world-renowned Chef Eric Ripert and his friends, including Anthony Bourdain, José Andrés, Emeril Lagasse, Daniel Boulud, and more.

Tickets are available to the general public beginning October 1st for dozens of events that include:

Caviar Lunch

Exploration Dive to Seven Fathoms Rum's Underwater Ageing Cave

Private Jet Getaway and Wine-Paired Lunch on Cayman Brac

Mixology Session with Mixologist to the Stars

Sipping While Sunset Sailing on a Catamaran

Journey of the Senses using Caribbean ingredients in cocktails

Speakeasy Sunset Cocktails on a Rooftop above Seven Mile Beach

Helicopter to Pedro Castle for a Wine and Culinary Evening with Caviar

Terms, conditions and restrictions apply; pricing, availability, and other details subject to change and/ or apply to US or Canadian residents. Please confirm details and booking information with your travel advisor.