It doesn’t get much hotter than the EGG cookin’ in July! Make sure to keep yourself hydrated with a bit of whatever you’re using for the Beer Can Chicken. Ice Cream Sandwiches are also a great way to stay cool. Looking for some great ideas for a summer cook out? Try out a Pimento Cheeseburger or Dr. BBQ’s Spare Rib Surprise. Just don’t be surprised if your neighbors stop by for a quick bite when they smell what you’re cooking!

Lookin' for trouble

I never would have thought this would work until I went to my buddy's house an tried his brisket. It absolutely destroyed any other brisket I've ever tasted. So anywho, I'm thinking of giving this method a whirl. Thoughts?

Comments

It's basically a Travis method sans adding braising liquid. The liquid will form on it's own and will be from the brisket. Initial sear. Then deglaze cooking pan for a sauce. Should be fine, let us know how it turns out.

______________________________________________This is my signature line just so you're not confused.Large and Medium BGE, Kamado Joe Jr., smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.New Orleans, LA - we know how to eat

______________________________________________This is my signature line just so you're not confused.Large and Medium BGE, Kamado Joe Jr., smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.New Orleans, LA - we know how to eat

It's basically a Travis method sans adding braising liquid. The liquid will form on it's own and will be from the brisket. Initial sear. Then deglaze cooking pan for a sauce. Should be fine, let us know how it turns out.

with a sear and a crutch, a grill, and a smoker. Lots of moving parts on this one.