Cass, mine are in my walk in closet it stays from 67-70 year round. At least it's only around my clothes. Hopefully when we build our house she'll let me insulate and condition the garage and I can brew and store out there. Unless I open a gluten free brewpub I'm limited for the time being

The results. The wife loves it. The first couple she had the sorghum was really up front, and she made a disgusted face. A day or two later she had another and that smile that crept across her lips was was of approval and then she spoke: "what else can you make that is GF?" I am thinking a nice Pale ale, but seeing as how she never ventured off from the BMC beers, I'm going to have to find a good recipe and the lower IBU range of the style

I am thinking a nice Pale ale, but seeing as how she never ventured off from the BMC beers, I'm going to have to find a good recipe and the lower IBU range of the style

I deal with the same thing...the pale ale (lower IBU) I made was still far too bitter for her. I recommend sticking to blonde's or german lagers and fruit beers until you can break her taste buds in slowly.