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Foolproof recipes for every occasion, from the Buttermilk and Honey Cheesecake to Very Best Chocolate Fudge Cake

With recipes for the very best Chocolate Chip Muffins, Vanilla Cupcakes, Devonshire Scones, and Victorian Christmas Cake, this collection will secure a place on every kitchen bookshelf. Together with these eternally popular recipes, Mary also shares recipes for Coffee Fudge Square, Cherry and Almond Traybake, Raspberry Meringue Roulade, and perfect traditional Easter and birthday cakes. Includes dual measurements.

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Product Description

Review

"It's not often that you find a collection of mini cookbooks that inspires you with so much confidence, but My Kitchen Table's series of 100 recipes by various chefs is a classy production." Sunday Telegraph Magazine

About the Author

Mary Berry trained at the Paris Cordon Bleu, often appears on BBC cooking shows, and has written more than 40 cookbooks, including Cook Now, Eat Later and Cook Up a Feast.

Most helpful customer reviews

Just had to have this one. A pity it wasn't available in print as working from the iPad in the kitchen is not perfect - but it is better than nothing. It would be good if I could print a couple of the favourite recipes. The chocolate roulade is to die for!

Most Helpful Customer Reviews on Amazon.com (beta)

A great source of British fave desserts. Gives me some different options from the usual choices. And has some North American faves too.

6 of 6 people found the following review helpful

Reliable and down right honest receipesAug. 8 2013

By
Doris
- Published on Amazon.com

Format: Paperback

I liked Mary Berry's books because her receipes are realiable and your bakes turn out exactly what Mary said. You will have a lovely bake if you follow her receipes faithfully. I baked cakes, biscuits and even attempted the more difficult bakes and it turn out heavenly.

4 of 4 people found the following review helpful

Great basicsMay 9 2013

By
Tory
- Published on Amazon.com

Format: Paperback

Simple and delicious by his is my "go to" for cakes. Really easy recipes that taste lovely and are very easy to follow.

5 of 6 people found the following review helpful

My baking BibleAug. 31 2013

By
Gloria Schofield
- Published on Amazon.com

Format: Kindle Edition
Verified Purchase

I love this cookbook! It's a tiny gem! I've never been into baking, but after watching The Great British Bakeoff, I wanted to try my hand at some home baked goodies. After watching and admiring Mary Berry on that show, I found this cookbook. Because it was NOT huge and encyclopedic, I bought it and began to work my way through the recipes that appealed to me most, starting with the simplest and working up to the more complex. Every one is a winner! No disappointments. Delicious, and, what's more important, clear and easy to understand, with handy key tips for serving and storing. I feel that this little cookbook has really allowed me to build up my confidence and thus my expertise/skill as a baker. The perfect baking primer - just learn by doing. Highly recommended!

Good Cake Cook BookMarch 29 2015

By
Seneca Gal
- Published on Amazon.com

Format: Paperback
Verified Purchase

This is a very nice cook book with lots of cake recipes. The measurements and baking temperatures are the European measurements, so you need to do some converting to the American measurements. Any look on the internet will help you understand the conversions to American measurements. Also, some ingredients may sound confusing, but, if you check on the internet you should be able to find the ingredients or substitutions easily. If you enjoy baking there are lots of cakes you are going to want to try baking.