Rice Paddy Tour

This is a fun and relaxing a day trip to the countryside. We will be visiting several local farms, each of which grows its own specialty. You will get to pick the freshest produce right out of the fields and we will cook it up for you for a healthy and fascinating weekend.

Date: Sunday April 13th, 9am to 7pm

Itinerary
9:00: We meet at a convenient location in Shanghai and ride to Chongming Island
10:30: Arrive at Chongming Island, introduction of the organic farm
10:30-11:00: Introduction games to break the ice and get to know each other
11:00-12:00: Lunch
12:00-12:30: Free time
12:00-13:30: Explore the farm and gather Aiqing plants for making Qingtuan
13:30-14:30: Prepare the Qingtuan
14:30-15:00: Steam and fry the Qingtuan
15:00-16:30: Eat the Qingtuan, learn about tea culture and drink tea
16:30-17:30: Cooperation, communication, co-creation, and trust-building games
17:30-19:00: Return to Shanghai

Reservations: Standard price is 399 RMB per person, but the first 5 bookings are only 260 RMB per person! Spaces are limited so be sure to book early by emailing Karen at karen.wang@cookinshanghai.com!

The kid who is under 8 years old is free. 150RMB per kid for those who are above 8 years old ( including 8 years old )

Class Calendar

Holiday Bookings

Will be open during the holidays. So if you want to spend these coming festivities with us learning to cook, we will make your new time an exciting and learning experience. However due to these holidays we will charge an extra service fee of 29RMB per person for bookings during Mid-Autumn Festival and National Day (1st to 4th Oct 2017).