Recent Recipes

Yes, everyone knows how to make a good BLT. And even how to add turkey to fill it up a little. But I promised this picture would make it to the blog, so here is my husband's Front Burner debut...

Saturday morning I made an excess of bacon with our eggs for breakfast and Joe saw that as a perfect opportunity to craft a delicious lunch. I was busy making a tart to take to work and asked if he wouldn't mind making me one too. He feigned annoyance but got hard to work creating the "perfect" sandwich, adding to the traditional BLT some turkey and avocado... a delicious combo. But when I turned around and saw him staging a photo shoot with his beloved sandwich I had to stifle a laugh... this is MY blog after all...

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Welcome

I've spent the last several years as a wife and then also a mother, discovering my passion for all things kitchen related (cooking, baking, barbecuing, you name it.) So when I was asked by several of my friends (and family) to share my discoveries I created this blog. Nothing fancy. Just me. Sharing recipes and suggestions that I think you might like. And I want to hear from you too. Please comment as much as possible. It lets me know at least someone is reading!