Ale'ing Pork And Kraut Recipe

Ingredients

Ingredients:

32 oz sauerkraut (undrained)

2 T sugar

1 can ale

3 1/2 lb pork shoulder or pork butt (same thing)

1/2 tsp. salt

1 T. garlic powder

1/2 tsp pepper

1 tsp caraway seeds

paprika

Description

You Don't Have To Be German To Love This Dish! The Germans Call This Their Good-Luck Dish And Generally Serve It On New Year's Day...I Usually Make This Dish In A Skillet, Using Pork Steaks, But Prefer To Use My Crock-pot For This Dish. The Pork Become