A foodie's mission to lose weight & get healthy!

Ste Annes Spa Day 2, Part 1

The Eggs Florentine was great, though I could only eat half. I didn’t bother with the sausage but had some extra fruit. After breakfast, I had my first treatment of the day, the Minerva Aqua Polish:

Begin your treatment with a hydrotherapeutic massage with the Scotch hose. The therapist then exfoliates and refines your skin with a choice of “Aveda Body Polish” or “Sea Salt Formulations”. Complete your treatment with a relaxing Vichy shower and an application of customized hydrating lotions.

The Aqua Polish was very nice and I again enjoyed the Vichy shower. After my treatment I put on my boots and Susan and I headed out for a walk on the grounds:

After working up an appetite, we headed for lunch:

Curried cabbage soup for starters and spinach salad with orange and honeyed walnuts in a yogurt dressing.

We enjoyed a wonderful gewurztraminer with lunch:

This was spicy and slightly sweet. I actually wished I had brought several bottles of this wine. It was one of the best gewurztraminers I had ever tried. Cheers!

My entree was the asian noodle bowl:

And dessert was a mixed berry crumble with fresh whipped cream:

Goodness, my stomach is happy just reviewing these photos! LOL I’ll have to do another post for dinner as there are just too many photos. More to come….

Begin your treatment with a hydrotherapeutic massage with the Scotch hose. The therapist then exfoliates and refines your skin with a choice of “Aveda Body Polish” or “Sea Salt Formulations”. Complete your treatment with a relaxing Vichy shower and an application of customized hydrating lotions.

Welcome to Moment Anew!

Hi! I'm Tania, a new blogger embarking on a journey towards good health and well being. This is a foodie weight loss blog, so I generally post my eats on a daily basis and weigh in every Tuesday and post it in the Stats section. Join me in my efforts to lose weight, get fit and feel great!