tag:blogger.com,1999:blog-5384419586513048469.post2973878550967146784..comments2012-04-25T08:19:24.556-05:00Comments on Dr. Nordy's BBQ: Smokin' Red Dirt BBQ - Enid, OKNordyhttp://www.blogger.com/profile/01183795270088013251noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5384419586513048469.post-46463938534140922352012-04-25T08:19:24.556-05:002012-04-25T08:19:24.556-05:00Chicken is brined. I knew this chicken was going ...Chicken is brined. I knew this chicken was going to be bad... Didn&#39;t ever hit the tenderness I wanted... Will make some corrections and hopefully get it back on track.Nordyhttps://www.blogger.com/profile/01183795270088013251noreply@blogger.comtag:blogger.com,1999:blog-5384419586513048469.post-30288822101710512042012-04-24T22:33:27.388-05:002012-04-24T22:33:27.388-05:00You are doing great for a newbie :)I don&#39;t und...You are doing great for a newbie :)I don&#39;t understand the chicken being low on the totem pole. Do you marinate? Or do you rely solely on wood chips for flavor at these competitions? Congratulations anyway and glad you had fun!Misttina Brownfieldhttps://www.blogger.com/profile/03608539813409245417noreply@blogger.com