Food and War in Twentieth Century Europe

by
Rachel Duffett

Publisher:
Routledge

Print ISBN:
9781138261037, 1138261033

eText ISBN:
9781317134404, 1317134400

Edition:
1st

Copyright year:
2011

Food and War in Twentieth Century Europe 1st Edition by Rachel Duffett and Publisher Routledge. Save up to 80% by choosing the eTextbook option for ISBN: 9781317134404, 1317134400. The print version of this textbook is ISBN: 9781138261037, 1138261033.