Tips

250

18 Tips

Valerie S.

Verified

Report|4 years ago

If you purchase more than one card, be sure that credits are loaded on all cards. We had four cards but only three people and found out that the fourth card didn't get loaded. They do not honor the typical Groupon policy of money spent is still good after promotional date expires.

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Naaman B.

Verified

Report|5 years ago

Go have fun and play games

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Michelle Z.

Verified

Report|5 years ago

They are great. We lost a card on site and if you keep your receipt they can replace it. So nice.

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ESG

Verified

Report|5 years ago

All the staff I interacted with were helpful and kind.

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Rebecca M.

Verified

Report|5 years ago

Very pricey but with the groupon it made it worth the while

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Van L.

Verified

Report|5 years ago

Service was great but the food overall was average

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Monica B.

Verified

Report|5 years ago

There should be a cut off time for children to be allowed. We were there until 11 pm on a Saturday night and there were still small children running around.

From Our Editors

You can't beat the classics. Stop in at Dave & Buster's in Indianapolis for some good home American cooking. Beer, wine, and more are also available from this restaurant's extensive drink list. Go ahead and bring your rug rats with you ? this restaurant has kid-friendly food and seating. Wifi is on the house at Dave & Buster's, so bring along your tablet or laptop. At Dave & Buster's, you won't have to wait for your large or small group to be seated.

You can also grab your grub to go.

Driving to Dave & Buster's? Check out the nearby parking selections and park with ease.

If you don't want a night that will cost you an arm and a leg but you do want a delicious meal, come to Dave & Buster's. When you have a hunger craving, head over to Dave & Buster's and treat yourself to an American classic.

Signature Entrees

two chicken breasts, grilled and glazed with our sweet bbq sauce made
with jack daniels. served with loaded garlic mashed potatoes and fresh
seasonal vegetables.

Chicken & Shrimp Tsunami

a tidal wave of flavor! a grilled chicken breast and two grilled shrimp skewers,
topped with pineapple pico de gallo and basted with a sweet & spicy thai
chili glaze. served with citrus rice and fresh seasonal vegetables.

blackened chicken breast served over linguine in a cajun alfredo sauce
with tomatoes and mushrooms.

Baked Chicken & Shrimp Alfredo

plump shrimp and grilled chicken breast sauteed with mushrooms and
sundried tomatoes tossed with cavatappi pasta and a three-cheese alfredo
sauce. topped with a garlic breadcrumb crust and baked until brown and
bubbly.

Steaks

Black Jack New York Strip

12oz new york strip marinated and glazed with our sweet bbq sauce made
with jack daniels. served with loaded garlic mashed potatoes and
crispy frazzled onions.

Chargrilled New York Strip

12oz new york strip hand-seasoned with fresh cracked pepper. served with
loaded garlic mashed potatoes and crispy frazzled onions.

Peppercorn New York Strip

12oz new york strip topped with herbed boursin cheese and peppercorn
sauce. served with loaded garlic mashed potatoes and crispy frazzled
onions.

Ribs & Combos

slow-cooked, tender and juicy st. louis style pork ribs glazed with sweet
bbq sauce, made with jack daniels. served with loaded garlic mashed
potatoes. 1/2 rack or full rack.

Island Grilled Trifecta

skewers of honey-teriyaki glazed sirloin steak, seasoned chicken breast and
tender shrimp, grilled and served on a bed of spicy rice medley. served with
pineapple pico de gallo, teriyaki bbq sauce, and mango citrus sauce for
dipping.

Under 600 Calories

Cabo-style Chicken

two 5oz chicken breasts lightly seasoned and char-grilled, topped with
pineapple pico de gallo and served with spicy rice and steamed fresh
vegetables.

Mango Citrus Shrimp Skewers

three skewers of louisiana spice-rubbed shrimp char-grilled and basted with
mango citrus glaze served with spicy rice and steamed fresh vegetables.

Cajun Sirloin Steak

8oz usda choice top sirloin steak dry-rubbed with louisiana spices,
char-grilled and served with spicy rice and steamed fresh vegetables.

two sauteed herb breaded chicken breasts topped with
melted provolone and parmesan cheeses, seasoned
tomato slices, and a touch of marinara sauce on a toasted
ciabatta roll. served with caesar salad and marinara
sauce for dipping.