How to Make Beef Jerky on a Bradley Smoker

A Bradley Smoker uses various types of wood to produce different smoke flavors and aromas in cooked meats. Beef jerky can be smoked in a Bradley for protein-rich snacking. Because all the fat and grease is removed from the meat, beef jerky is actually healthier than consuming a rare steak off the grill. Spice rubs are available at barbecue specialty shops, although creating a seasoning mix at home is almost as easy and offers more creative latitude. Allow 2 to 4 hours for preparing a batch of beef jerky.