Introduction

A quick and easy salad dressing
A quick and easy salad dressing

Number of Servings: 50

Ingredients

1 cup of raspberries1 small bottle of balsamic vinegar

Directions

Wash raspberries and put them in a bowl. Using a fork, mash them slightly.Scoop the mashed berries into a jar and add vinegar leaving some space in the jar.Shake well and refridgerate for at least 12 hours.Add to any fresh veggie salads to taste.