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I'm interested in humor contests, the Washington Redskins, the Boston Red Sox, the Washington Nationals, University of New Hampshire hockey and football, and Ohio State University football and hockey -- and, of course, moose.

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Tuesday, September 04, 2012

Meatloaf!

What makes dinner good? Meatloaf!

Two pounds of lean ground beef. Two large eggs. A heaping cup of freshly ground breadcrumbs from farmers market sourdough bread. A quarter cup of good Temari soy sauce. A third of a cup of minced parsley from my herb garden. A teaspoon of minced thyme from the same garden. A cup of minced onion from the farm market. A teaspoon of minced garlic and a half teaspoon of black pepper. Made it into a loaf and smeared it with a half cup of ketchup. Baked at 350° F for an hour or so.

On the side was summer squash sautéed with onion and basil; and canned baked beans; and an assortment of olives. Iced tea to drink.