Rice Bubble Bars

10 Mins Prep + 5 Mins Cooking

INGREDIENTS

INSTRUCTIONS

Line a 20cm baking tray with baking paper.

Combine marshmallows and margarine in a heatproof bowl over a saucepan of simmering water. Stir until melted and smooth.

Place rice bubbles in a large bowl. Pour in marshmallow mixture and stir quickly until well combined. Spoon into baking tray and using damp hands press down evenly. Sprinkle with hundreds and thousands.