Sometimes, having random knowledge can help you seem smarter or make you feel smarter at the very least. To help you feel smarter, let me tell you a bit about casseroles. Casseroles as we know them didn’t come around until the 20th century. Before then casseroles were something else, there wasn’t exactly a word for them so we’ll stick with “BC” meaning before casserole. BC was made up of rice that was pounded into a dish then covered with meat of the chefs choice. The first record of BC was in 1866 or at least that’s what Wikipedia says. In the 1950’s we see the casserole as we know it being shared with new neighbors, those suffering a loss, or as a way for nosey neighbors to take a peek into your home. If you have a desire to do any of those things, here are the best vegan breakfast casserole recipes. Whip one up and head out to deliver it!

Starting your day with the best vegan breakfast casserole recipes will give you energy for your day and leave you waiting for seconds.

Now that we know the history of the casserole both current and BC, we can move forward to the different types. There are many different types of casseroles but a common ingredient is a meat. Meat is the star of a casserole dish which means vegans don’t get to enjoy them as often. Luckily, there are vegans who refused to settle for that answer to the casserole and make their own vegan breakfast casserole versions. Most vegan breakfasts include fruits and sweets of some kind but all are healthier breakfast options. While these breakfast recipes are great for vegans, non-vegans will love them just as much.

As a 30-something father of two, I enjoy teaching my children about the great outdoors. Taking hikes, fishing, camping and pretty much anything that can be done outdoors are all things that I love. My wife and I savor life over a glass of wine or cocktail while cooking amazing dishes.