So with an 8 mo daughter I've become cheap with regards to food and cooking ($ and time). Made the following with two lobster tails bought with one hall pass, one box of ginger miso broth from TJs costing $3.49, some rehydrated mushrooms for $0.99, a box of udon noodles for $1.99, one bunch of green onions for $0.29, and one jalapeño at $0.08. All told about 20 mins prep and under $7 for two people.