2/23 Today’s Beer On Tap

We’re pleased to announce the DC 2 Beers Brewing Japan Release Party on Sunday, the 24th!!

Details:

“Life is just a little more honest after two beers.”

In 2005, founder Joel VandenBrink found himself in a disagreement with a friend, so they headed to a local pub to talk it through. Down went one pint, then another. As the second pint disappeared, a true and honest conversation conspired.

As the two walked out of the bar, Joel looked at his friend and said, “I guess life is just a little more honest after two beers.”

Two Beers Brewing Company began in a small Seattle garage in 2007. Today, Two Beers Brewing produces twelve beers including five year-round, seven seasonal and a host of intricate infusions in its 4,800-square-foot SoDo brewery and tasting room. With a strong belief in supporting the local economy, Two Beers Brewing takes pride in using Washington ingredients to create all of its handcrafted beers.

DevilCraft and Evergreen Imports are happy to present the local Seattle flavor of Two Beers Brewing Co. to Japan!

SoDo Brown: Brewed with seven grains and a single hop, this complex and mellow brown ale was brewed in honor of the regulars at the Two Beers Brewing tasting room. Our most malt forward beer, it features characteristics of sun-dried raisin, chocolate and toffee.
IBUs: 20 ABV: 5.4 Style: American Brown Ale

20:20 Blonde Ale: The clarity and crisp malt body of 20:20 Blonde Ale are attributed to the use of Pale and light crystal malt, and the citrus smell comes from Yakima Valley grown Simcoe hops.
IBUs: 18 ABV: 4.8 Style: American Blonde Ale