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La Bonne Étape

France,
Château-Arnoux

La Bonne Étape

19 Rooms

I live in a region where the sun changes colours into flavours. My cooking style is clearly identifiable, it gets right to the point. My food tells my own story, that of my region as I see it, as I dream it and as I love to share it. The Bonne Etape's organic kitchen garden, where the majority of its salad leaves, vegetables, herbs and flowers come from, is also a source of culinary inspiration. A family affair for over four generations.