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Young Food Writer of the Year

16-07-2012

17-year-old Lucy Roxburgh from south London has won the Guild of Food Writers 2012 ‘WriteIt!’ Competition. The annual competition, is open to entrants aged up to 18. Entrants write a non-fiction food feature of around 750 words.

The judges, Karen Barnes, Lucas Hollweg and Bee Wilson, were unanimous in their verdict on Lucy’s feature The Venetian Pizzeria, “a great evocation of both the place and the food … nicely paced, detailed, but not overdone … capturing the appetite and sense of excitement.”