Banana Flower Chutney ( Udupi Heirloom recipe) is an heirloom recipe of a small town, Udupi in Karnataka. I recently got banana blossom from an Indian store and I was discussing with my mother in law about the recipes she prepares from this flower . She told me that she prepares […]

Delicious and Easy Red Coconut Chutney is a simple coconut chutney that I make when there are no green chilies or herbs like cilantro or mint. This chutney can be prepared in 5 minutes and can be served with any South Indian breakfast or even snacks like fritters or samosas. […]

This recipe of Avocado Coriander Chutney or Indian Guacamole is both spiky and comforting accompaniment, can be dolloped on one side of the plate or smeared onto an encircling burrito or chappati. Creamy Avocado combined with the warm earthy flavors of cilantro, ginger and garlic – it is like an […]

About Me

Antara Navin

I’m Antara Navin - the author of this blog. I am a home chef who loves food and travel. For any queries , business collaboration ,media events etc please feel free to shoot a e-mail to : antz12jan@gmail.com