After being subjected to a special freezing method--a dip in subfreezing ocean water followed by supercold chemical brine--12 of 200 frozen-solid lobsters clawed their ways back to life after being thawed for a few hours, the company said.

"I guess I am skeptical about a lobster being brought back to life," Robert Bayer of the University of Maine Lobster Institute told the Associated Press. "But I'm willing to be shown."