Anuga FoodTec 2018: Positive Half-time Balance For the First Registration Period

Carlsberg Group Remains on CourseCarlsberg Group has announced organic and reported net revenue growth of 2% to DKr31.77 billion (€4.27 billion) for the first half of 2017 although group beer volumes fell organically by 3%, chiefly due to a decline in Russia. Operating profit was up 15% organically, with all three regions – Western Europe, Eastern Europe and Asia [...]...

UK Food-to-go Market to Reach £23.5 Billion by 2022
The UK’s food-to-go sector is in rude health and will be worth £23.5 billion by 2022, up from £17.4 billion in 2017, according to IGD, as shoppers’ preference for eating on the move shows no signs of slowing down. IGD’s food-to-go research splits the market into five segments, with the organisation’s latest forecasts suggesting particularly strong [...]...

Irish Food Companies Encouraged to ‘Think Digital’ and Maximise Online Retail OpportunityBord Bia has announced a partnership with the Digital Marketing Institute to offer Irish food and drink companies an opportunity to grow and develop their online presence with a view to increasing brand awareness and sales. ‘Think Digital’ is a 6-month digital marketing programme available to all Irish food and drink companies designed specifically to address the [...]...

Norwegians Sceptical About Ready-to-eat FoodAround 40% of Norwegian consumers agree with the statement that industrially produced food is unhealthy, according to the results of a survey conducted by Kantar TNS on behalf of Orkla. Nine out of 10 think that the food they prepare themselves is better than industrially produced food, while close to half think that the industry [...]...

Mandatory CCTV in All Slaughterhouses Under New Animal Welfare PlansCCTV will be mandatory in all slaughterhouses in England under new plans recently announced by Environment Secretary Michael Gove, as he outlined a series of measures to cement the UK’s position as a global leader on animal welfare. The proposals will deliver a manifesto commitment for CCTV to be required in every slaughterhouse in England [...]...

Anuga FoodTec 2018: Positive Half-time Balance For the First Registration Period

The early bird campaign of Anuga FoodTec (20 to 23 March 2018) has been running since June 2016 and a positive trend has already been recorded. More than 200 companies have confirmed their participation at the world’s most important supplier trade fair for the food and beverage industry at an early stage – with a rising trend! The early bird campaign, which enables exhibitors to secure the “best places” in the Cologne exhibition halls at discounted conditions runs up until31 May 2017. For those, who would like to profit from the early bird discount and secure an optimum stand area: This link will take you to the application formwww.anugafoodtec.com/application.

The first-class half-time balance of the first registration phase demonstrates that Anuga FoodTec is continuing on its course for success.

Between 2009 and 2015 the number of exhibitors rose up to around 1,500 (+24 percent). With over 200 confirmations of participation in the first six months after the start of the registration period and the ongoing, strong demand for exhibition space, the signs for the global supplier trade fair for the food and beverage industry are already very good.

The initial results are also impressive in terms of quality too. Companies such as Andritz, Ashworth, Auer, Beckhoff, CSB, Heuft, Hosokawa, Hochland Natec, JBT, Konica Minolta, Kronen, KSB, Leybold Oerlikon, Marchant Schmidt, Mespack, Multivac, Pentair, Polypack, Pöppelmann, Schur, Serac, Sesotec, Seydelmann, SPX, Stephan Machinery, Weber Maschinenbau, Zeppelin and Zumex are going to use Anuga FoodTec 2018 as a presentation platform for their new products and innovations. The strong and wide-ranging ‘early’ field of participants already in the first six months of the early bird phase reflects the diversity of Anuga FoodTec: From process technology, to filling and packing technologies, from packing materials to ingredients, through to food safety: Anuga FoodTec covers all aspects of food production and gathers all of the international market participants together in one location.

The next Anuga FoodTec will take place from20 to 23 March 2018in Cologne. The trade fair is jointly organised by Koelnmesse and the German Agricultural Society (DLG).

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Carlsberg Group Remains on CourseCarlsberg Group has announced organic and reported net revenue growth of 2% to DKr31.77 billion (€4.27 billion) for the first half of 2017 although group beer volumes fell organically by 3%, chiefly due to a decline in Russia. Operating profit was up 15% organically, with all three regions – Western Europe, Eastern Europe and Asia [...]...

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Irish Food Companies Encouraged to ‘Think Digital’ and Maximise Online Retail OpportunityBord Bia has announced a partnership with the Digital Marketing Institute to offer Irish food and drink companies an opportunity to grow and develop their online presence with a view to increasing brand awareness and sales. ‘Think Digital’ is a 6-month digital marketing programme available to all Irish food and drink companies designed specifically to address the [...]...

Norwegians Sceptical About Ready-to-eat FoodAround 40% of Norwegian consumers agree with the statement that industrially produced food is unhealthy, according to the results of a survey conducted by Kantar TNS on behalf of Orkla. Nine out of 10 think that the food they prepare themselves is better than industrially produced food, while close to half think that the industry [...]...

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