I used to eat here before diagnosis and was excited to see positive reviews. Hoped to go back again . Emailed ahead to verify and this was the response: Unfortunately we do not have a dedicated fryer. Our chips will be contaminated with flour. There are very limited things you'll be able to eat here, and if you're highly allergic to gluten it will be hard to get food that hasn't been contaminated one way or another by flour. If you do come please advice the waiter and they'll be able to better assist at recommending items.

Waiter says the corn chips are homemade corn chips - no flour. They provide corn tortillas if asked and the waiter (Eddie in this case) is really knowledgeable and happy to assist. so happy I don't have to stop eating here! (I order the fajitas)

Plaza Garibaldi makes it easy to modify your order and even offer suggestions how to make your food gluten-free, such as ordering fajitas with white corn tortillas, to ensure optimal taste with minimal sacrifice. The staff is excellent with attentiveness to allergen concerns and the food is freshly authentic Mexican. I'm very impressed with this place and so happy to be able to continue my love of their carnitas fajitas!