Appetizers

KosherEye.com

Heat vegetable oil to about 325 degreesForm partially defrosted gefilte fish into balls, about 1 - 1 1/2" diameter (golfball size)Dip balls into sauce and then into PankoGently place in oil (should sizzle if oil is hot enough). Fry until all sides are brown and fish is cooked through. (About 10 minutes)If serving warm, place in 300 degree oven for about 5 minutes, until just warm. I like these at room temperature.