Recipe By:Nicole Graham Holley
"The perfect fruit salad for a backyard bbq or any occasion. There are never leftovers! This is one of my favorite fruit salad recipes, as I think the sauce really makes it. This salad is tastier the longer you can let it soak in its juices. I prefer 3 to 4 hours in the refrigerator before I serve it. Enjoy."

Fall is approaching which means you'll be looking to buy local apples for baking. If you are looking for an excellent new recipe to make with apples, we have posted a Normandy Pie recipe. Feel free to try to make your own and let us know how it turns out. Please also click on the link here if you "like" the recipe! Thanks for your support. http://www.metro.ca/recette/6481/tarte-normande.en.html . Don't forget to stop by Ken Suelke's Produce, Dept. #248 for those Fresh Local Grown Apples.