To make these pretty little cookie cups, you'll need a bag of Betty Crocker cookie mix, a half-stick of butter and one egg. Mix it all together into a crumbly dough, then roll the dough into small balls.

Place the balls into mini muffin tin and bake them in an oven preheated to 375 degrees for 10-11 minutes. The dough will puff slightly.

Remove the cookies from the oven and use the edge of a wooden rolling pin or spoon to press down the center of each cookie so it forms a little cup.

Allow the cookies to cool completely before you remove them from your mini muffin tin.

With your cookie cups baked, you're half-way there! In a small bowl, microwave some dark chocolate chips and heavy cream together until melted. Stir together until smooth.