Exploring Hospitality

VET students are required to understand a range of important principles, procedures and protocols that apply to the different sectors of the hospitality industry. This multimedia series provides easily accessible information through text, video and interactive media, which spans key VET performance criteria for certificated learning in hospitality.

**Please note that until February 2014 Blake Education cannot sell these products directly to TAFEs or other non-secondary school clients. Enquiries for these clients should be directed to VEA vea@VEA.com.au / Ph: +61 3 5448 2400