No Bake Chocolate Lasagna Cake Dessert Recipe

Looking for Quick and Easy Dessert Recipes? You’re in the right spot! This no bake chocolate lasagna cake is fantastic — and fantastically SIMPLE too!

No Bake Chocolate Lasagna Cake

Looking for easy chocolate recipes that require so little effort that you’re actually surprised that they taste so decadent? This no bake chocolate lasagna cake is just that! It was my husband’s 41st birthday here recently and he loves chocolate mousse and french silk pie, so I had to give this chocolate lasagna dessert a shot, I’ve been wanting to combine two of my favorite recipes, so naturally this was a great opportunity to do just that!

Here’s how you whip this dessert up.

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First, you’ll want to crunch those Oreos in a gallon size baggie. I put half in, crush them with a rolling pin, empty into a bowl, put the other half of the Oreos in the baggie, crush and empty again. Leave a little air in the bag, but not too much, or you’ll have your very own “Oreo Blizzard” on your countertop when the baggie pops! Ha!

Add your melted butter to the crushed Oreos – your going to use this as your crust in a 9×13 dish (this is my favorite one that I’ve had for years) – mmmhhmmm … this no bake dessert is delicious from the get-go!

Put that in the fridge for just a few minutes to harden a bit.

Meanwhile, use a hand mixer to combine your cream cheese, sugar, 3 T of milk and half of the Cool Whip. See why you’re going to just love this? Set this mixture to the side.

Meanwhile, in a large bowl, combine your pudding mix and 3 1/2 cups cold milk. Yes, it’s just pudding … delicious chocolate pudding – the real reason that I knew that everyone in my family was going to go bonkers over this dessert. Pour the white mixture over the Oreo crust and then the pudding mixture over the white.

Let that sit in the fridge for atleast an hour or two, or you could freeze it for a little while. After it hardens, you’re going to be putting the remaining in tub of Cool Whip on top. So, if it’s not frozen all the way it’s really ok, your Cool Whip will turn a little chocolatey from the pudding and that is A-ok.

Sprinkle with miniature chocolate chips – they’re going to have a bit of a crunch on top of the pudding/Cool Whip mixture – ENJOY! If you’re after chocolate dessert ideas, this is the way to go!

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Hi and welcome to my little corner of the internet! I'm Kate Sorensen and I LOVE to find deals on all things kitchen, family, home, beauty, women's & kid's clothing and more. While finding some deals here and there is fun, I also have a true passion for cooking and baking, so I'll share some of my favorite family recipes with you, as well as products that I think totally rock, too. Want to get in contact with me? Please email me at Kate@couponcravings.com. I'd love to hear from you!