Preheat oven to 350 degrees and prepare 9×13 pan with cooking spray. In large mixing bowl combine all dry ingredients. Mix wet ingredients in small mixing bowl and add to dry. Mix well. Spread evenly in prepared pan. Bake for 15 minutes. Cut into individual bars. Makes 18 bars (I usually get a little less because I cut them larger).

Jonathan and I wait for the already cut bars to cool completely, and then we put them in individual snack bags, and then in the freezer. They taste great thawing out like normal or if you zap them in the microwave for 15 seconds. Then, we just rinse out the snack bags and use them again for the next batch.