Special and Affordable - I'm Your Personal Chef in the Cotswold area.

Having a dinner party and need an experienced chef? I'm Antony Vaks, a professional chef with over 30 years experience in the catering industry. My team will come to your venue and create a delicious culinary experience for your guests while you're left to simply host and enjoy your party. Whether you're hosting a private family dinner, hen party, an important reunion event or BBQ, we are happy to help.

We can provide a fully serviced 3 course dinner or lunch from £35 - £50 per head, depending on your final menu choice. In addition we can also deliver a 2 or 3 course Bistro Supper Menu with full instructions for you to finish, reheat and serve at your leisure, from £18 - £28 per person. Whether you are enjoying dinner with friends and family, a wedding for twenty or a hundred, a BBQ or garden party, a christening or kids birthday party, I'll ensure that everything runs smoothly and the menu will be tailored to your personal requirements. My experienced staff will prepare, cook, serve and clean down afterwards. We work discreetly and effectively. We have been preparing beautiful meals and catering for private and corporate clients for over 10 years.

WHY CHOOSE ME?

Unlike a lot of caterers, I am only too happy to discuss individual requirements and we will strive to accommodate all the needs for your particular catering event. If a meal you'd like is not on our list of dishes then please feel free to ask - with over 30 years in the industry there's not a lot we can't tackle and we understand the need to provide for all manner of special dietary requirements. For a completely transparent quote for your event with no hidden charges please get in touch.

What Our Clients Say

Antony has been providing very high quality lunches and dinners for our residential Lace Course at Sudeley Castle for the last 4 years - the quality is outstanding and attention to detail faultless- The Lace Society

Hi Tony Just to say that we really enjoyed our meal last Sunday. You did a marvellous job cooking with what facilities we had in the house and the service was great too. Cheers, Andrea - Andrea Whitfield

We had a beautiful meal, Antony was fantastic throughout, helping us with budget, food choice and ideas.- Sarah Cheeseman

Great food great service, what more can I say.- Jon Jones

CERTIFICATION

Level 3 Award in HACCP Meeting the UK/EU Regulations on the Hygiene of Foodstuffs.