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t - B 1 s .JOB hjJ 11 CO J i i 1 i n Kasandra Beck prepares for a California art show, See page 7 4A Volume 65 Issue 64 wsusignpost.com Friday, February 14, 2003 Students rally for tuition, financial aid Higher Education cuts also a focus By Brandy A. Lee managing editor The Signpost The annual Capitol Rally in Salt Lake City had the largest turnout in years. Students swarmed in masses to the steps to voice their opinion on financial aid and tuition. "I have come for three years and this is the biggest turnout than the other two years combined," said Celestial Bybee, associated students of Utah State University president. While the steps of the Capitol were full of higher education students shouting "No more cuts," Weber State University students represented only the smallest percentage. "In speaking with Governor Leavitt, there are more effective ways to get to our legislators," said Brody Barnes, WSU " have come for three years and this is the biggest turnout than the other two years combined' Celestial Bybee Utah State University student president student association president. Barnes said the rally was ineffective and that he would rather see students contact their local representatives on an individual basis than attend such an event. "They're going to hear us better," Barnes said. "Tell them your situation." Student association presidents from other schools, as well as legislative representatives, agreed students should contact local representatives directly. I ! i lii. ' 1 I H m 'j v j h .... jT flu f i' ? IDON.T PAWE i 1IMPR ; r .jw" rjTNT'L 3 Pei-Ling Hsu, UVSC student, was one of those gathered on the Capitol's steps to rally against higher education costs and budget cuts. "Find out who your legislators are, talk to your representatives," said Senator Patrice Arent. "Talk to them so they understand your needs." See Students page 3 1 STUCQIT5 AEfr MOT, , J fOl 1 ' " t i " ft Cm . 4 ! mi I Navy wants students Joseph Burds, Marsha Kincaid and Jenny Gibson, a Weber State University student, talk about officer programs in the Navy at the annual Career Fair. The fair, held in the Shepherd Union Ballroom on Thursday, provided opportunities for students to talk to various businesses and organizations about potential career opportunities. Unlike last year's career fair, where more than 200 organizations participated, this year's fair had 63 organizations. Some attributed poor business attendance to the economy's failing state. "The companies are downsizing and laying off due to the state of the economy but, the companies we have here are quality companies with jobs available," said Dick Lambert, WSU career counselor. Hill Air Force Base, usually one of the larger companies to attend, called Lambert to cancel at 4 p.m. Wednesday because they had no jobs to offer. For more information about the career fair, see page 1 0. Despite some claims, Chartwells' prices fair By Wendy Leonard special assignments The Signpost When the price of a cup of tea is blown out of proportion, food services wants to hear about it. .. Weber State University is one of two campuses in Utah serviced by Chartwells, a division of Compass Group. The other is the University of Utah. "The life of a student can be a little hectic, so the last thing you want to worry about is cooking," states the Web page for college dining services. Chartwells specializes in a "convenient and flexible variety of food choices." The company does research to provide students with viable options for eating out. "There is no such thing as a universal contract, prices are driven by the investment capital, sales commissions and vendor prices," said Mike Paulus, director of food services at the U of U. Because WSU and the U of U are different markets and even different tax authorities, what is offered and the prices will inevitably be different. Some patrons such as Diane Krantz, WSU associate English professor, were concerned by higher prices, such as 30 percent more for her tea than those at the U of U. "Let us remember that the American Revolution was founded on the price of tea," Krantz wrote in an e-mail. Although the price for a cup of tea is the same 96 cents at both universities, there are some differences between Chartwells' service at the two schools. The biggest difference, is in the numbers served. Chartwells at the U of U serves 40.000 people on campus and nearly 3,000 befor e noon. WSU's serves more than 1,000 students on a daily basis. The U of U has more than 12 on-campus options for students, faculty and workers to choose from, WSU has only seven. Size and location are most obviously the biggest factors. Chick-Fil-A is the most popular option on both campuses, providing a quick and somewhat healthy alternative to regular burgers and fries. The cafes and c-stores receive the most patrons passing through. "If I miss breakfast and don't have time for lunch, I like having a place where 1 can grab a snack easily and not be late for class," said Amanda Barlow, WSU student. Pricing for foods offered on campus is figured after a systematic process of "market-basked comparisons" is completed. Chartwells surveys surrounding businesses in the immediate area of the university, combining raw cost with labor and commission to achieve the lowest price possible. "To students, we solicit a locally competitive product at See Prices page 3

Public Domain. Courtesy of University Archives, Stewart Library, Weber State University.

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t - B 1 s .JOB hjJ 11 CO J i i 1 i n Kasandra Beck prepares for a California art show, See page 7 4A Volume 65 Issue 64 wsusignpost.com Friday, February 14, 2003 Students rally for tuition, financial aid Higher Education cuts also a focus By Brandy A. Lee managing editor The Signpost The annual Capitol Rally in Salt Lake City had the largest turnout in years. Students swarmed in masses to the steps to voice their opinion on financial aid and tuition. "I have come for three years and this is the biggest turnout than the other two years combined," said Celestial Bybee, associated students of Utah State University president. While the steps of the Capitol were full of higher education students shouting "No more cuts," Weber State University students represented only the smallest percentage. "In speaking with Governor Leavitt, there are more effective ways to get to our legislators," said Brody Barnes, WSU " have come for three years and this is the biggest turnout than the other two years combined' Celestial Bybee Utah State University student president student association president. Barnes said the rally was ineffective and that he would rather see students contact their local representatives on an individual basis than attend such an event. "They're going to hear us better," Barnes said. "Tell them your situation." Student association presidents from other schools, as well as legislative representatives, agreed students should contact local representatives directly. I ! i lii. ' 1 I H m 'j v j h .... jT flu f i' ? IDON.T PAWE i 1IMPR ; r .jw" rjTNT'L 3 Pei-Ling Hsu, UVSC student, was one of those gathered on the Capitol's steps to rally against higher education costs and budget cuts. "Find out who your legislators are, talk to your representatives," said Senator Patrice Arent. "Talk to them so they understand your needs." See Students page 3 1 STUCQIT5 AEfr MOT, , J fOl 1 ' " t i " ft Cm . 4 ! mi I Navy wants students Joseph Burds, Marsha Kincaid and Jenny Gibson, a Weber State University student, talk about officer programs in the Navy at the annual Career Fair. The fair, held in the Shepherd Union Ballroom on Thursday, provided opportunities for students to talk to various businesses and organizations about potential career opportunities. Unlike last year's career fair, where more than 200 organizations participated, this year's fair had 63 organizations. Some attributed poor business attendance to the economy's failing state. "The companies are downsizing and laying off due to the state of the economy but, the companies we have here are quality companies with jobs available," said Dick Lambert, WSU career counselor. Hill Air Force Base, usually one of the larger companies to attend, called Lambert to cancel at 4 p.m. Wednesday because they had no jobs to offer. For more information about the career fair, see page 1 0. Despite some claims, Chartwells' prices fair By Wendy Leonard special assignments The Signpost When the price of a cup of tea is blown out of proportion, food services wants to hear about it. .. Weber State University is one of two campuses in Utah serviced by Chartwells, a division of Compass Group. The other is the University of Utah. "The life of a student can be a little hectic, so the last thing you want to worry about is cooking," states the Web page for college dining services. Chartwells specializes in a "convenient and flexible variety of food choices." The company does research to provide students with viable options for eating out. "There is no such thing as a universal contract, prices are driven by the investment capital, sales commissions and vendor prices," said Mike Paulus, director of food services at the U of U. Because WSU and the U of U are different markets and even different tax authorities, what is offered and the prices will inevitably be different. Some patrons such as Diane Krantz, WSU associate English professor, were concerned by higher prices, such as 30 percent more for her tea than those at the U of U. "Let us remember that the American Revolution was founded on the price of tea," Krantz wrote in an e-mail. Although the price for a cup of tea is the same 96 cents at both universities, there are some differences between Chartwells' service at the two schools. The biggest difference, is in the numbers served. Chartwells at the U of U serves 40.000 people on campus and nearly 3,000 befor e noon. WSU's serves more than 1,000 students on a daily basis. The U of U has more than 12 on-campus options for students, faculty and workers to choose from, WSU has only seven. Size and location are most obviously the biggest factors. Chick-Fil-A is the most popular option on both campuses, providing a quick and somewhat healthy alternative to regular burgers and fries. The cafes and c-stores receive the most patrons passing through. "If I miss breakfast and don't have time for lunch, I like having a place where 1 can grab a snack easily and not be late for class," said Amanda Barlow, WSU student. Pricing for foods offered on campus is figured after a systematic process of "market-basked comparisons" is completed. Chartwells surveys surrounding businesses in the immediate area of the university, combining raw cost with labor and commission to achieve the lowest price possible. "To students, we solicit a locally competitive product at See Prices page 3