How To Make (Condensed milk) Fine Toffee

Details

Method:
Put saucepan on fire to heat for a min void of all water
pour condensed milk in saucepan
Add the butter
start stirring
continue stirring till the colour changes to golden brown and the liquid solidifies.
Clean work surface/chopping board and spread a little butter on the surface
Put the pasty toffee onto your working surface.
Allow to cool for about 5 mins.
Roll into a flat rod shapes.
Cut into desired shapes and sizes.
Keep in air tight container for storage.
Enjoy

Comments

Comments

Category:

You may also like

Bankye or agbli krako, made from grated cassava, is one of the savory dishes from Ghana.Very crunchy and normally eaten with dried coconut. A simple recipe to try out.
Enjoy.
Ingredients:
3 Medium size cassava
S...

Teaching how Kube (coconut) or Anlo toffee is made. See how to extract the oil as well from the milk.
Enjoy.
Ingredients:
1 & 1/2 dry coconut
7 table spoons of sugar
Pinch of salt
Method:
1 Remove the co...

A simple snack made with coconut.
Ingredients:
1 Dried coconut ( desiccated)
1 cup Sugar
Method:
1 Remove the dried out coconut fruit from the casing.
2 Wash and grate the coconut at the large side of the gr...

Showing how to make 'sweet bad'
Its like a dough nut, but it is crispy/flaky on the outside but fluffy on the outside.
It tastes much richer that the regular bofrot and can be very sweet.
How to Prepare Sweet...

I created this video with the YouTube Video Editor (http://www.youtube.com/editor)
Ingredients:
2 Cups Roasted peanuts
1 Cup Sugar
Method
1 Measure the peanut and roast on the hub for about 15-20 min, sti...