Reviewer:

This was very good for a homemade honey mustard sauce. I used about 1 cup of mayo (low-fat) and then upped the mustard a little in an effort to lower the fat. I think that next time I won't use so much mustard as I am not really a mustard lover. Alos, used yellow mustard rather than dijon.

Reviewer:

I made this sauce to use with home made fried chicken strips. It was so delicious. My entire family loved it. Everyone remarked that it actually tasted as good, if not better than, restaurant honey mustard! I will absolutely make this exact recipe again in the future

Reviewer:

Great, classic honey mustard sauce. I found it a little sweet for what I was looking for -- next time, I may try adding some herbs and red pepper, and maybe even experiment with a spicy brown mustard in place of the dijon. A great quick recipe to build from!