Spiced Shakshuka

Looking for a different way to use that Pastorelli pizza sauce? Try this easy recipe for a spiced Shakshuka, or as they would call it in Italy “uova al purgatorio” or “eggs in purgatory.” This Middle Eastern breakfast staple comes together with just a few easy ingredients! The paprika and cumin perk up the pizza sauce for a savory start to your day! Next time you’re looking for an easy and healthy weeknight meal or a brunch dish, try this easy dish.