Learn How To Can For Free

Want to learn how to can? The National Center For Home Food Preservation has a free online course. Offered by the University of Georgia, the course covers canning of both high and low acid foods along with a general introduction to food preservation. While the class is free, you need to register here.

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Root Simple is about back to basics, DIY living, encompassing homegrown vegetables, chickens, herbs, hooch, bicycles, cultural alchemy, and common sense. We’re always learning, figuring stuff out, taking advantage of the enormous smarts of our friends and our on-line community, and trying to give some of that back in turn. Root Simple is a gathering place for everyone. Welcome.