Ingredients

2 ounces bourbon

1 ounce fresh lime juice

1/2 ounce Rich Simple Syrup

Crushed ice

5 dashes of Angostura bitters

1 mint sprig, for garnish

How to Make It

Step

In a chilled collins glass, combine the bourbon, lime juice and Rich Simple Syrup. Add crushed ice. Spin a swizzle stick or bar spoon between your hands to mix the drink, then add more crushed ice. Top with the bitters, garnish with the mint sprig and serve with a metal spoon-straw.

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