Every Friday she has a Show and Tell and invites everyone to participate. It is a grand way to visit other blogs with kindred spirits.

As my second posting ... EVER ... I am Showing and Telling you about some Pear Honey that I made. (Thanks Kelli for the recipe!) It's amazing.

Yesterday my 'Hubby' and my 21 year old son, 'The Genius', informed me that they would come home from work much later than usual. I had planned using up left overs for dinner, so I had a bit of spare time before they arrived.

I said to myself, "Self? Why not try that Pear Honey recipe?" I already had purchased a small sack of pears and so all I needed was a few other ingredients.

~ * ~ Pear Honey ~ * ~

Yields six pint jars

8 cups (about 3 pounds) peeled, cored, and chopped pearsOne 20-ounce can pineapple with syrup (crushed is best, but you can use chunks, tidbits etc)

About Me

Hello!
Isn't it a wonderful life? I am the blessed wife of a loving husband and mom to three amazing kids. My desire is to better myself every day and to possibly help someone along the way. Thanks for visiting my world!