Lou’s Fully-Cooked Boneless Prime Rib is slow roasted to rare and ready to heat and serve. Consistently moist and tender. Lou’s Prime Rib provides a delicious and premium ‘centre-of-the-plate’ offering every time for a traditional prime rib entree, or thin sliced for a prime rib sandwich.

• Keep frozen, in original package up to 180 days at -18 C (0 F)
• Thawed unopened refrigerated product can be stored for 10 days
• Thaw under refrigeration at 0 to 4 C (32 to 40 F)
• Any opened product must be used within 72 hours
• Do not refreeze product
• Keep refrigerated until ready for use