Pressure Cooker Strawberry Jam no Pectin

Enjoy the flavorful and tasty Pressure Cooker Strawberry Jam no Pectin with the family.

Hello all,

I really thought I was ready to publish only to realize that I did not save my post. Well, it is very delicious so I must post for you to enjoy. I have been busy cooking and not enough time to post. Yeah, filling the tummy, lol. How are you doing, the weather is just so lovely. There are times when that sweet tooth is asking for something and you have not been to the store. NOTA: Se encuentra la receta en expañol abajo.

Well, there is always fruits in our home. We washed and cleaned them but that is what makes it nicer, lol. We cut them in halves and we finished quickly with all the excitement of making our own home made jam. We gathered the ingredients and we got the timer so we know who will be helping to mix the jam.

Finally, we emptied the fruit into the pressure cooker. WOW, the strawberries look and smell so good. Just enjoy the colors of the season, don’t you? Keeps us so healthy. Yummy!

After pressure cooking for 20 minutes it changes color as it gets softer and mushy.

So get cooking and enjoy this Tasty Strawberry Jam without pectin with your family. Let me know what recipe you would like to see on this blog and I will oblige. Share with us your thoughts on this. And stay tuned for even more delicious pressure cooker recipes coming up!!