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BALTIMORE -- Teams of deli staff from three supermarket companies competed for medals earlier this month in a contest testing technical knowledge and merchandising savvy held at the annual seminar and exposition of the International Dairy-Deli-Bakery Association.The focus was on deli meats and cheeses, and judging was conducted over three days. The three teams, from Spartan/VG's Food Centers, Fenton,

BALTIMORE -- Teams of deli staff from three supermarket companies competed for medals earlier this month in a contest testing technical knowledge and merchandising savvy held at the annual seminar and exposition of the International Dairy-Deli-Bakery Association.