Train Your Dream Team

August 13, 2018

Invest from the beginning so you don’t pay for it later! Everyone has had an experience at a restaurant where the food they ordered didn’t come out correctly. Either something was missing, added on accident…

Innovation for Food Allergies at Restaurants

June 25, 2018

How Restaurant Get Food Allergies Right! Diners constantly ask for more information when dining out. They want to know where their food came from, what the nutritional facts are, and if the food is for…

Get Your Sleep-Away Camp Ready

May 8, 2018

Summertime is right around the corner, and with that comes all sorts of activities that could expose kiddos with celiac disease and food allergies to foods that could be very harmful. Parents, understandably, have concerns…

MasterTrainer vs. eLearning

April 10, 2018

Why a live trainer is better When it comes to food allergy training, which is best? — an AllerTrain MasterTrainer or learning online? According to Dee Dee Vicino, Director of Training and Education with AllerTrain,…

A Closer Look at Anaphylaxis

March 12, 2018

Anaphylaxis is very serious. It’s a potentially life threatening allergic reaction to foods, medications and insect stings. And it can occur very quickly — sometimes in just a few minutes after exposure to the allergen.…

The Most Common Uncommon Food Allergies

February 27, 2018

You know the common food allergens. They’re so common, in fact, that the Food and Drug Administration (FDA) requires food manufacturers to include them on labels when they appear on the ingredients list. They’re known…