How To Cook Pancit Canton | Pancit Canton Recipe

Here's a very unique Pancit Canton recipe shared and posted by Chef Pailin Chongchitnantat her YouTube channel and food blog.

Another classic Filipino recipe! Pancit Canton or "cantonese noodles" is the Filipino interpretation of Chinese noodles. The stir-fried egg noodles are wildly popular and is really easy and quick to make at home. The secret is in getting good noodles and Chinese sausage (lap cheong), and if you can find a calamansi, squeeze some juice on top at the end for a bright citrus finish!