1 Espresso, 1 Short Macchiato - 3 Visits

Summary:

82.5%

Hayes Valley Bakeworks serves Four Barrel Coffee and a variety of in house baked goods.

The coffee is great, the space is awesome and bright. They do not use a La Marzocco, but the Nuova Simonelli does a decent job with the beans.

The baked goods are yummy. Try the Ginger Current Scone! It is so good. One of the best ever scones. The Cinnamon Roll is small and tender soft on the inside. This is all baked right here.

So if you are not feeling like just a total coffee geek and might want a sweet thing or so to go with your coffee, this is a great place to hang. The service is great, the place bright and comfortable.

By profession, Gordon is a real estate developer. His passions, however, are traveling, reading, photography, dining, and coffee. He counts himself blessed to be able to travel for work. Through the years, he has acquired a love for independent owners and their dedication to entrepreneurial business. He is not a chain type person although he understands that processes and procedures can yield consistency and predictable quality. So whether it is his pursuit of various foods and tastes from all over the world or a shot of espresso, Gordon is seeking out that spirit of independence and the unique and personal touch it brings to flavor, atmosphere, and coffee.