It was experiencing his first real ale in the UK that started Adam Hardy on a mission that led to the launch of Rogue Scholar. As his brewing company turns two, we find out more for our Who Brews...? series.

If you're a regular reader of The Crafty Pint, chances are high you've been on your fair share of brewery tours. But one in North Korea? We got in touch with the man leading the first of its kind for tourists to find out more about the DPRK beer scene.

Brew A Batch is one of two quality beer books released in Australia in the lead up to Father's Day. It's a beginner's guide to homebrewing by Batch co-founder Chris Sidwa that delves into the brewer's ethos too. Judd Owen joined him to find out more.

Phone sex, Hardware Chic, Woolworths Homebrand and cute elephants... In just four years, Jarrod Fuller of Zendoke has become something of a go to designer for breweries in his home state and further afield. Guy Southern finds out more.

Sinking a few beers on the banks of the Murray on a visit to the Woolshed Brewery is a pleasure in itself. But what about taking out one of the operation's houseboats, complete with two taps pouring the beers of your choice?

From his first homebrew to launching Three Greens with two fellow travellers was a mere 20 years for Nick Copland. As the trio's beers pop up in venues across Melbourne, we find out more for our Who Brews...? series.

Borrowing from pop culture is one way in which many breweries have fun with their beers and branding. But is there a danger of overstepping the mark? And what are the consequences for anyone that does?

The world's largest beer company has moved into the local retail market with the acquisition of online business BoozeBud. AB InBev's global venture capital arm, ZX Ventures, announced the purchase today.

The Crafty Pint is an independent online magazine and resource for anyone interested in craft beer in Australia. We bring an honest, old-fashioned journalistic approach to beer's brave new world, telling stories because they're worth telling not because someone is paying us to write them.

Like many of the people who have changed the face of beer in Australia, we believe in authenticity, integrity, enjoyment and love. We hope to play a role in helping good beer, brewed by good people, find its way into the hands of more drinkers.