Low Fat Cocoa Powder 100g

Cocoa powder is a slightly bitter-tasting brown powder derived for the cocoa bean. It is low in fat and contains iron, calcium, copper, magnesium, phosphorous, potassium, sodium and zinc. Cocoa powder is rich in flavanoids which are linked to certain health benefits and these are thought to reduce the risk of coronary heart disease and stroke, for example. It is used extensively in the production of chocolate and to give a chocolatey flavour to cakes and other food products.

Nutritional information (per 100g):

Energy: 1302kJ/313kcal

Fat: 11.0g

of whivh saturates: 6.8g

Carbohydrate: 44.5g

of which sugars: 1.0g

Fibre: 32.0g

Protein: 22.0g

Salt: 0.08g

Available options:

100g refill sachet

100g tub

3kg tub

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