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Review 2/24/2013 8:42:27 AM by :
I'll add my variation to the rest, though it's a simple one: I simply omitted the raisins and cut the 1/3 cup sugar down to 1/4 cup. They're great! Definitely skew the time in the oven to "less" rather than "more."

Review 1/27/2013 6:44:11 PM by :
This recipe was great but I didn't have quick oats; however, I did have maple brown sugar oatmeal packets, turns out they made a good substitute. I had five packets so I was short of 2 cups by about a half a cup so I replaced the rest with another 1/2 c of flour. They made thick fluffy cookie bars- YUMMY!!!

Review 12/20/2012 12:59:02 AM by :
I too love to use craisins instead of raisins, I have found the only store in my area to carry the cinnamon chips is Albertson's so when I shop I buy at least 4 or 5 bags of them.

Review 6/1/2012 11:42:12 PM by atyler:
This is a great recipe! I do add 3/4 teaspoon Habernaro powder for a nice finish to flavor of the cookie. It is wonderful!

Review 10/29/2011 9:00:01 AM by OklahomaMama:
This is ALWAYS a family & friends favorite! At Christmas time I switch out raisins for Craisins (dried cranberries) for a festive look. You can even add a tablespoon of dried orange peel for extra flavor and texture. These cookies freeze exceptionally well too and don't lose their flavor or fall apart. I tend to make double or triple batches and this recipe is great for that... some cookies don't come out right if you just double the ingredients but this one does perfectly. I have a hard time finding these chips locally so when I do, I stock up with five or six bags at a time.

Review 10/6/2010 2:20:29 PM by cmatthews1202:
Don't skip the raisins! Without them the cookies are just not as good. They really add to the overall texture. I made a batch with cranberries one time and they turned out great.

Review 8/27/2010 4:30:49 PM by suebee50:
Delicious cookies/bars.

Review 1/29/2010 5:26:34 PM by andreanicks:
This is a great recipe. I have made these cookies for years now (since the first time I set eyes on cinnamon chips). Over the years I have improved this recipe, too. Add a cup of toffee chips and some finely chopped pecans for an amazing cookie. EVERYONE loves these.

Review 12/18/2009 9:04:00 AM by ckitaguchi:
We love this recipe. My mother gave me 2 bags of Cinnamon Chips about 2 years ago and these cookies are now requested frequently by friends and family. Since the chips are seasonal I usually stock up on them so I can make the cookies year round.

Review 1/7/2009 11:29:56 PM by momicat:
Excellent recipe!!!! I make these delicious cookies each holiday season! Have had wonderful comments from family and friends. Would make these year round if the chips were available in the stores year round.

Review 11/17/2008 5:20:26 PM by nicolee:
These are great cookies both with

Review 9/14/2008 6:03:55 PM by Jody1011:
I love cinnamon and oats, so these chps are the perfect combo.

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