Free Range Duck (approx 2.7kg) - Order Now for Christmas Delivery
As Christmas day falls on a Wednesday this year, delivery options are limited to the following options:
Thursday 19th December - You will need to freeze your duck on receipt then defrosting in the fridge from Christmas Eve morning
Friday 20th December - You will need to freeze your duck on receipt then defrosting in the fridge from Christmas Eve morning
Tuesday 24th December - The duck should be stored in the fridge until Christmas day morning.

Natural Sausage Casings made from Intestine of Grass Fed Lambs

5 or 10 meter rolls of approximately 24-26mm diameter vacuum packed in salt.
Can be stored salted in the fridge for up to 12 months.
Wash in warm water, then soak for 1 hour in warm water before using.