Fresh tastes best! Shop the highstalls for ingredients for Passover or Easter dinner.

Learn how the Pike Place MarketFront will reclaim part of the historic district and create more of the Market you love!

Enjoy the best of the Pacific Northwest at one of the Market's dozen restaurants featuring local ingredients from market vendors.

Shop and give straight from the heart of Seattle at Pike Place Market.

Seattle’s original farmers market, established in 1907.
We proudly continue the “Meet the Producer” tradition, 363 days a year.

What's Happening

Arcade Lights Artisan Food, Craft Beer and Wine Festival, April 24.

Join us in Pike Place Market's historic arcade to taste handcrafted savory and sweet bites, finely crafted beer, wine, and nonalcoholic drinks by more than 70 local artisan food and drink purveyors on April 24. Event Details

What's Fresh

Alaskan Halibut has Arrived!

First of the season Alaskan halibut has arrived at Pike Place Market. All four Market fish and seafood stalls have halibut steaks, fillets and whole fish you can bake, broil, grill, or sauté for a fresh and delicious spring dinner. Stop by City Fish, Pure Food Fish Market, Jack's Fish Spot, or Pike Place Fish Market (pictured above) and get yours today!