Cocktail Of The Day- The Brandy Crusta

Cocktail Of The Day (because it’s always cocktail hour somewhere in the world). This week’s #COTD is The Brandy Crusta- one of my all-time favourites and the precursor to The Sidecar. Whenever I’m at West and I can’t decide what to order, I order this. And I’m always happy I did. This recipe is adapted from David Wondrich in Esquire Magazine.