Dock Street Brewery, located in Philidelphia, has just started aging a beer with music. The hope, as head brewer Vince Desrosiers told Philadelphia Magazine, is that vibrations from the sounds of Wu-Tang Clan music will agitate the yeast and "create some different flavors during fermentation.”

The beer itself, called Ain't Nuthin’ to Funk With, should be ready to try later this year.