What's to eat?

Friday

Oct 28, 2011 at 3:15 AM

E-mail listings to communityweekly@fosters.com.

SOUTH BERWICK, Maine — A public Roast Beef Supper will be held on Friday, Oct. 28, from 5 to 6:30 p.m. at St John's Masonic Hall, Portland Street (Route 4). The menu features roast beef, mashed potatoes, gravy, two vegetables, salad, dessert and beverage. Cost is $8 for adults and $3 for children under 12.

DOVER — Saint George Maronite Catholic Church on 15 Chapel Street (behind Janeto's Supermarket) Dover, will be holding its monthly Spaghetti Supper on Saturday Oct. 29 from 4:00 to 6:30. The cost is 6 dollars for Adults and 3 dollars for children.

ELIOT, Maine — A Turkey Supper will be held Saturday Oct. 29, from 4 p.m. until Sold out at the Eliot United Methodist Church. The meal features roast turkey with all the fixings and assorted pies for dessert. The meal is served family style. Tickets are available at the door or call 439-6593 to have tickets held. Cost is $9.00 adults and seniors, $3.00 for children 5-12, under age 5 free. Take out available from 3:30-4:00 only Cost for take out $8.00. Eliot United Methodist Church 238 Harold L. Dow Highway Eliot, Maine.

GREENLAND — Community Congregational Church of Greenland will host its annual Harvest Supper on Saturday, Oct. 29 from 4:30 — 6 p.m. This public supper features a menu of roast pork, mashed potatoes, gravy, two vegetables, homemade bread, apple crisp and choice of beverage. The price is $8 per person with a reduced rate available for families. The dinner will be held at the Greenland Parish House at 42 Post Road in Greenland. Funds from this supper will benefit the church's many programs and activities in the community. For more information, please call the church at (603) 436-8336 or visit www.communitychurchofgreenland.org.

SOMERSWORTH — First Parish United Church of Christ, located at 176 West High St. Somersworth, will host a Ham & Bean Supper on Saturday, Oct. 29, 4-6 p.m. Featured will be ham, beans, cole slaw, corn bread, white bread, apple crisp, brownies with ice cream. The cost will be $7. per person

BERWICK, Maine — Our Lady of Peace Church in Berwick will be having a Turkey Supper on Saturday, Nov. 5, at 3:45 p.m. — 6 p.m. Come and enjoy: Roast Turkey and all the trimmings. Prices: Adults $8.00, Senior Citizens $7.50, Children 6-12 $6.00, and Children under 6 are free. Takeouts are available. Call 207-698-1072 for more information.

DOVER — Annual Harvest Supper with full turkey dinner with all the trimmings, will be at the Strafford Masonic Lodge on Saturday, Nov. 5, at 4 p.m.-6:30 p.m. at the Grange Hall, corner of 6th Street and County Farm Cross Road in Dover. Cost per meal: Adults: $8, Seniors and under 12: $7.

DOVER — The First Parish Church, at 18 Central Ave., in Dover is having a Traditional Ham and Bean church supper with all the fixin's on Saturday, Nov. 5, at 4:30 p.m. — 6 p.m.

PORTSMOUTH — The First United Methodist Church at Miller Ave. (Rt. 1A) in Portsmouth, will be having a Turkey Supper on Saturday, Nov. 5, serving at 5 p.m. (Buffet Style). There will be no charge but a Thanksgiving offering is welcomed. For more information, call 446-6038.

EXETER — Come on down to Exeter United Methodist at 307 Epping Rd (Rt 27) in Exeter on Saturday, Nov. 12 at 5 p.m. for a delicious homemade Turkey Supper with all the fixings, dessert & beverage for $9.00. Lots of parking available and we are handicapped accessible.

Please note we will have a winter clothing collection box on site if you are looking to get rid of clean and good clothing that no longer fits. This collection box is being overseen by Zachary Sheltra for his Eagle Scout project and the clothing will go to Exeter Human Service Department to help families in need. For more information 772-6625.

LEBANON — The Riverside Grange #475 on Little River Road in Lebanon is having a Ham Dinner on Saturday, Nov. 12 from 4 — 6:30 p.m. Meal includes: Baked ham, mashed potatoes, homemade beans, rolls, vegetables, dessert, coffee or punch. Cost will be, $10.00 for adults, $8.00 for senior citizens, children under 10 years, $6.00. For more information all Dan 207-210-9913 or Chris 207-288-7127.

SO. BERWICK, Maine — The First Parish Federated Church, at 150 Main Street, will host their monthly Turkey Supper on Saturday, Nov. 12, from 4 — 6 p.m. in the Church Vestry. Menu includes turkey, mashed potatoes, gravy, veggies, beverages, and dessert. Cost is $8 for adults, $5 for children 12 and under, 5 and under free. Please be sure to join us! And bring your friends.

ONGOING:

ROCHESTER — Rochester Fellowship Kitchen offers a free meal every Tuesday and Thursday at 5 p.m. This meal is open to all seeking fellowship and a nourishing dinner. Meals are served by various local organizations. The kitchen is hosted at First United Methodist Church, 34 South Main St. For more information: 603-332-4170.

SOMERSWORTH — First Parish UCC, located at 176 West High Street, Somersworth, will host its monthly Spaghetti Dinner from 4-6. Featured will be spaghetti with meat sauce, cole slaw or three bean salad, white, herb garlic, or garlic bread, and a large variety of desserts, everything being homemade. The cost will be $7.00 per adult.

YORK COUNTY, Maine — Table of Plenty, established in Berwick in 1994, serves free, nutritious meals weekly at three meal sites in southern Maine. On Tuesdays, 5:30-6:30 p.m., staff serve at the York Congregational Church in York.

Doors open and beverages are served at 4:30 p.m. The Berwick site is at the Berwick Methodist Church. Meal is served from 5-6 p.m.; doors open at 4:15 p.m. St. Raphael's Catholic Church is the site for the Kittery meal, served 5-6 p.m.

For more information, call 603-767-2319 or email tableofplenty@comcast.net.

E-mail listings to communityweekly@fosters.com.6.pm hotmail.com

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