3.3: Multiplication with Decimals; Circumference and Area of a Circle (27)

3.4: Division with Decimals (28)

3.5: Fractions and Decimals, and the Volume of a Sphere (28)

3.6: Square Roots and the Pythagorean Theorem (34)

Chapter 4: Ratio and Proportion

4.1: Ratios (27)

4.2: Rates and Unit Pricing (27)

4.3: Solving Equations by Division (22)

4.4: Proportions (26)

4.5: Applications of Proportions (31)

4.6: Similar Figures (22)

Chapter 5: Percent

5.1: Percents, Decimals, and Fractions (24)

5.2: Basic Percent Problems (32)

5.3: General Applications of Percent (28)

5.4: Sales Tax and Commission (23)

5.5: Percent Increase or Decrease and Discount (29)

5.6: Interest (23)

5.7: Pie Charts (10)

Chapter 6: Measurement

6.1: Unit Analysis I: Length (35)

6.2: Unit Analysis II: Area and Volume (32)

6.3: Unit Analysis III: Weight (27)

6.4: Converting Between the Two Systems and Temperature (38)

6.5: Operations with Time and Mixed Units (25)

Chapter 7: Introduction to Algebra

7.1: Positive and Negative Numbers (38)

7.2: Addition with Negative Numbers (28)

7.3: Subtraction with Negative Numbers (29)

7.4: Multiplication with Negative Numbers (25)

7.5: Division with Negative Numbers (40)

7.6: Simplifying Algebraic Expressions (30)

Chapter 8: Solving Equations

8.1: The Distributive Property and Algebraic Expressions (31)

8.2: The Addition Property of Equality (27)

8.3: The Multiplication Property of Equality (29)

8.4: Linear Equations in One Variable (30)

8.5: Applications (30)

8.6: Evaluating Formulas (35)

Questions Available within WebAssign

Most questions from this textbook are available in WebAssign. The online questions are identical to the textbook questions except for minor wording changes necessary for Web use. Whenever possible, variables, numbers, or words have been randomized so that each student receives a unique version of the question. This list is updated nightly.