Reviews

Most Helpful

I don't really care for bananas, but I made these for DH and his father, and they both loved them! I doubled this, made it into muffins, and eliminated the nuts because I was out. I also had to substitute some oat flour for part of the regular flour, and even still, they turned out fantastic! With doubling the recipe, I got 24 muffins and I baked them for 25 minutes. However with a single batch, they probably would have been done in 20 minutes. I filled the muffin tins almost completely, and they baked up perfectly round and looked fantastic. Thanks for a great recipe Chef Ain't B's! I will make this again when we have bananas to use up.