Turkish Coffee

September 29, 20153,008 Views

Recipe

Recipe (click to expand)

3/4 c Water

1 tb Sugar

1 tb Pulverized Coffee

1 Cardamon Pod

Combine water and sugar in an ibrik or small saucepan. Bring to a boil; then remove from heat and add coffee and cardamon. Stir well and return to heat. When coffee foams up, remove form heat and let grounds settle. Repeat twice more. Pour into cups; let grounds settle before drinking.