The beer will be made with barley -- to be harvested this weekend -- descended from seeds that spent five months in 2006 aboard the International Space Station.

Sapporo isn't planning to sell the special brew, at least for now, and hasn't decided how it will distribute the planned 100 bottles, Matsumura said.

So far, scientists have not found any difference between space barley and the Earth-confined version, she said.

First of all, The Geekologie Writer clearly deserves a bottle. And secondly, have you tried the new beer on tap at the Mos Eisley Cantina? It's called PEW PEW Pilsner. BWAHAHHA HAHA! Han shot first! Whew *wiping tear* God I hate myself.