Pro Milk Powder

When a protein is hydrolyzed it means that by technological processes, it split to smaller chains of amino acids called peptides. The hydrolytic process mimics our own digestive actions; thus it can be said that it is a predigested protein. It contains mostly di-peptides and tri-peptides, and are absorbed more rapidly than free form amino acids and much more rapidly than intact (non-hydrolyzed) proteins.

It is recommended that, consumption of Protein Hydrolysate in post exercise drinks is preferred because it results in a faster increase in blood amino acid concentrations and give a higher insulin response during 2-3 hour periods than intact protein. The simultaneous increase in blood amino acids and insulin levels in turn significantly promotes muscle protein synthesis and inhibits muscle protein breakdown.