Nutritional information (per serve)

Instructions

Instructions and steps:

Step 1 Cook spelt pasta according to packet instructions until al dente. Add peas and broccolini for last 2 minutes of cooking time. Drain pasta and veg; return to pan.

Step 2 Meanwhile, set a large non-stick frying pan over high heat; spray with olive oil. Add sliced chicken and cook, stirring occasionally, for 2–3 minutes, or until golden; remove from pan and set aside.

Step 4 Add chicken stock and cooking cream to pan; bring to the boil. Reduce heat to low and simmer for 2–3 minutes, or until liquid reduces by half. Return reserved chicken to pan with tomatoes and simmer to heat through.