Monthly Archive

I blogged a few days ago about how when I’m weeding, I bring the dandelion and morning glory in and throw them in my fridge or blender.I don’t love the weedy taste of morning glory, so I use it in minimal amounts.Did you know the ENTIRE dandelion plant is edible?Roots, flowers, anything.And wild plants have […]

When you’re weeding in your yard or garden, are you keeping the edible ones and tossing them in your smoothie? My GS today is made 100% from volunteer greens: volunteer chard and spinach, greens regrown on beets I overwintered from last year, and . . . MORNING GLORY and DANDELION. If you don’t know what […]

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