2. Stretch or roll out your dough to a 12-inch round, place on your pizza peel. Be sure to lightly dust that peel with flour first.

3. Switch your oven to broil, and carefully place cheese, bacon, peppers and potatoes on top. Launch onto your Baking Steel. Cook for 2 minutes. Meanwhile, crack two eggs in a bowl and set aside.

4. After 2 minutes, open oven and rotate pizza 180 degrees. Carefully pour eggs on top of pizza. Close oven and switch back to bake, or convection bake if available. Cook for 2 more minutes, until eggs have set. Remove.