Plus Yard House finally filed a liquor license at the mall.

Food & Drink
Our sorta weekly roundup of gossip about new openings and change-ups in the bar and restaurant biz, courtesy of OLCC license applications:Remember that supper club that started in November with chef Ian Wilson, sommelier Tyler Hauptman and server and cocktail dude John James Dudek, in the space that housed 2nd Story, at 2005 SE 11th Ave? Well, they got themselves a name—Fenrir—and a concept ...
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Food Cart Reviews
When news came that someone in Portland was raising money to open a cheese-and-cracker food cart, Willamette Week dedicated a whole paragraph of print space to mocking it as “artisan Lunchables,”
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