Tag Archives: Bob’s Red Mill

I can’t remember having weather this crazy since I moved to Southern California in 1977. There has been a hurricane off the coast of Mexico to the south, and the weather here in San Diego has been very, very … Continue reading →

I used to bake cookies all the time when our four kids were growing up here on the ranch. I still love to bake cookies, but I’m always tempted to eat too many so I just don’t bake very … Continue reading →

I thought I would make chicken soup today, but when I checked the freezer we had no chicken. Instead, I found 2 smoked pork chops from Mahogany Smokehouse in Bishop.. So I decided to make bean soup instead. The artisan smoked … Continue reading →

I was looking for some inspiration for a new bean soup recipe. A quick search of Amazon.com turned up the newest book about beans…so I ordered it. The first thing I noticed was the name of the author. Really? … Continue reading →

Do you enjoy quinoa? Our family has been experimenting with quinoa during the past year. Even though quinoa is considered to be a whole grain, it’s actually a seed. It was a staple for thousands of years in the … Continue reading →