Yesterday I attempted to make homemade granola bars. Have I told you I can cook but I can not bake? If not, now you know. I thought these would be easy.

First let me clear up some confusion; its hard to go to the store and buy granola. Being new to being healthy I did not realize with the oats and honey and such you are actually making the granola. Boy did I feel dumb when I looked up the definition of granola. Anyways, I looked at several recipes and found I did not have this or that for each one. UGH! I did not feel like a trip to the store so I got creative! I took a little but from 4 different recipes and combined it while crossing my fingers.

Just like with the ingredients my cooking methods were a combination. To start with I mixed my wet ingredients and my sugar in a pot and cooked it on medium till it was runny. I had to do this twice, so remember STIR! The first time I put my ever handy Robostir in to the job. Typically this works great to stir things for me but the mixture was too thick and burnt. The second batch came out much better!

I went to line a pan with wax paper only to find out my only option was tin foil. Oh well, I figured maybe it would give them some crisp. The trio of recipes all had different “cooking” methods; bake , refrigerate, and just let sit. I mixed my dry ingredients and mixture in the pan by hand. I did as all three recipes said and packed it down tight. My bars got topped off with some chocolate chips and tossed in the oven an 1/2 hour. I thought it wont be long and I will have a yummy and gooey treat. Wrong! After allowing it to cool it still fell apart.

Methods 2 and 3 now needed to be tried. I covered my creation and let it sit a few hours only to see it crumbled. This time I had hubby pack it really tight and it found a home for the night in the refrigerator. This morning was like Christmas for a kid untill I saw my still crumbling “bars.” I was sad but this failure was no shock. As I said I cannot bake. Hubby got smart. He tossed all the crumbles – big and small – in a bag and told me we had cereal. Hmmmmmm. Just maybe we was right.

The girls LOVED it. All three ate every bite and did not complain about being hungry an hour later. Overall it cost about the same as a bag of cereal and I know whats in it. We will be making Granola Cereal more often with different varieties! Tomorrow I will post a recipe and a picture!

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As you read I did not get to take a picture of these because my hubby ate them first. The kids wanted them for dinner too, so I made more. This time I got pictures! You can go here for the recipe. See below for the pictures.

Step 1: Get the ingredients together.

2 slices of ham, 4 oz of chicken, and 1 oz of mozzarella

Step 2: Put the ingredients on a flatten crescent.

Ingredients on a flattened crescent

Step 3: Pinch the side closed and place in over for 25 minutes for 350. Flip halfway through.