Pages

Monday, March 17, 2014

Mustard Maple Bacon Burgers

These Mustard Maple Bacon Burgers are absolutely amazing!!!
They are very simple to make without a lot of ingredients and the flavor is
explosive! A moist, satisfying, flavorful piece of heaven and the smell alone
when they are cooking is enough to drive one crazy!

Mustard Maple Bacon Burgers

Ingredients:

For the Sauce

·1 tablespoon Dijon mustard

·2 tablespoonsmaple syrup

·1/4 cup Mayo

For the burgers

·1 pound ground beef

·1/2 cup no sugar added/unsweetened apple sauce

·1 tablespoon Montreal Steak Seasoning (optional)

·Salt and pepper

·1/2-1 cup bread crumbs

·4 slices thick cut bacon, cooked

·4 hamburger buns

·Hamburger fixing’s

Preparation:

1.Combine all sauce ingredients in a small bowl.
Set aside in fridge.

2.Preheat grill.

3.Combine beef, apple sauce, seasoning, salt and
pepper and bread crumbs in a large bowl. Add more breadcrumbs if necessary to
solidify mixture.

4.Form into four patties. Grill to desired
doneness.

5.Place patties on buns with fixings, top with
bacon and a large dollop of the sweet Dijon sauce.