Give thanks . . . for vegan cinnamon rolls

It was just the three of us today and so The Husband made his favorite Hash Brown Casseroleand I made vegan cinnamon rolls—recipe from Mike and Dan at The Gay Vegans. What a FABULOUS recipe!! I got a lovely baker’s dozen and they were so simple to make and absolutely delicious. This will be my go-to cinnamon roll recipe for future brunches to come.

I’m so thankful for all of my readers and I wish everyone a happy Thanksgiving!

The Epicurean Vegan is devoted to those wanting to eat healthy, save animals and reduce their carbon footprint. My decision to go vegan may have started out as a quest to get healthier, but the more I learned about veganism, the more I realized just how damaging the meat and dairy industry is to the environment and, of course, the animals. And it is for these reasons, that I would never go back to eating or wearing animal products. Ever.Read More