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Craig and Tara Knapp of the Belle Fourche Dairy Queen were among the promoters of a statewide fundraiser for the Rancher Relief Fund.

Each of the state's DQ restaurants operating in November quickly joined in the program: The 34 restaurants donated at least $1 from every burger sold for the Rancher Relief Fund administered by the Black Hills Area Community Foundation.

The Knapps made the official presentation of $40,888 on behalf of the restaurants to Silvia Christen, executive director of South Dakota Stockgrowers in Rapid City.