Chart House is a beautiful restaurant located on Spa Creek in the Eastport area. A recent million dollar renovation treats guests to a modern interior and the best views in Annapolis. It occupies the former John Trumpy & Son boathouse & offers uncompromising views of the Annapolis Historic District, the Maryland State House & the United States Naval Academy. Since 1961, Chart House is dedicated to providing the ideal dining experience. With 26 historic, waterfront & showcase locations across the U.S., Chart House offers spectacular views & exceptional service that you’re sure to enjoy. From signature fish and seafood to succulent steaks, our renowned chefs have tailored a menu to complement local cuisine while introducing a hint of the exotic. Choose from famous entrées such as Mac Nut Mahi, Snapper Hemingway & our slow-roasted Prime Rib. We also offer a selection of fresh fish, an extensive collection of fine wines and our famous Hot Chocolate Lava Cake. Best Happy Hour in town.

Private Dining

The Annapolis Chart House is a prime waterfront location for hosting private morning & afternoon events including luncheons, business meetings, weddings, holiday & social events. Our spacious facility can accommodate private events up to 250 guests. Our dining room is available for small events.

On the day before Presidents Day, they were out of tuna. No explanation, no apologies offered.Very disappointing. The waiter provided service as if he was a robot. Going through the motions of taking orders, bringing the food and the check. I paid with CC and signed. We ordered desert and coffee after which he presented the check. Again, I paid with CC and signed. I ordered another coffee and another check was brought to our table. I paid with CC and signed again. At no point did the waiter asked if we wanted to order more, or should he bring the check. I am asking myself which one was dumber: the person that didn't order enough tuna for Presidents Day weekend, or the waiter. I'll never find out, because I am not going back.

My husband and I went to the Chart House in Annapolis with another couple; it was both a birthday celebration and treating the other couple for extensive help with our tech set-up which the husband of the other couple had provided us for free. We had given them a choice of restaurant and they picked the Chart House. My husband and I had been there for a few special occasions over the years and I had also been there once with the ladies from our Bible study ; each of these previous experiences was superlative. During this most recent visit with our two friends, the atmosphere and view were terrific -- it was during a snowstorm -- and everything, from the cream of crab soup to the salad bar to each of the main course dishes, tasted lovely. The wife of the other couple had to order off the quite generous gluten-free menu and found the salmon to be delicious. We also ordered a bottle of wine which turned out to be very good as well. Our server, Phyllis, was excellent. At the end, we received a yummy piece of coffee ice cream cake gratis because it was our friend's birthday. Altogether, it was a most pleasant evening and well worth making our way through the snowfall. We'll be back!

We had an excellent server, Brandon, very attentive and kind. My husband had the clam chowder, which he loved and I had the Caesar salad from the bar which was really good but just a tad too much dressing. He had the captains cut prime rib and I the blackened Ahi tuna medium rare and both were phenomenal. If you try the Ahi, go with the Nautilus Sauvignon Blanc, it was so smooth and went perfect with it. For desert we had a key lime pie and the apple and cherry crumble, the crumble was nothing short of amazing. Sweet and tart topped with a creamy vanilla ice cream. Highly recommend!

As expected, the service and setting was perfect. Great location and beautiful sunset over old town Annapolis. That being stated, my wife had the stuffed flounder that was perfectly prepared, but the prime rib that I ordered was pedestrian. The meat was overly salted and the au jus tasted like it can out of a Swanson soup can. I am sure that others might enjoy the salty falvor, but it robbed the falvor of the meat. If I went again, I would ensure the request a lower sodium selection of meat.

We treated ourselves to 3 starters with a nice bottle of wine for our day after Valentine's day dinner on the 15th. We finished with the lava cake for dessert. One of our favorite places for a romantic dinner. We love dining here. Alex took care of us. He did a great job and made our 34th Valentine's Day special. Thank you Chart House!

Took my wife there for Valentine Day and everything was great. Location, service, food and scenery. I'm pretty sure between dinner and the rest of the evening made my wife fall in love with me all over again. Highly recommended

Valentine's Day dinner. Wife orders salmon w/ avocado pico. I ordered a 9 oz. filet w/ truffle butter. Both entres were fantastic. Had crab dip as an appetizer. That was very tasty as well. Service was friendly and professional. Her timing was great. Food came out slightly longer than one might expect. However, given the fact that it was Valentine's Day that is easily forgiven. Overall a good dining experience. Will definitely make a second trip to this restaurant at some point in the near future.