The dynamics of the microrheological properties of erythrocytes and hemocoagulation of sows during gestation in many ways provide the liquid properties of blood (necessary in this physiological state) required for fetal development, as well as for the placental perfusion necessary for the growth of piglets. The animals showed a gradual decrease of cytoarchitectural changes and weakening of aggregation of erythrocytes. The decrease of coagulation factors activity of sows’ blood during the gestation leads to the weakening of the coagulation process on both ways of plasma hemostasis. This process is combined with the increase of functional activity of animals’ blood anticoagulation and fibrinolysis. Ulterior microrheological properties of red blood cells, low activity and activation of the coagulation system fibrinolysis and anticoagulation blood of pregnant sows enables them to adapt fully to the conditions of existence and to breed successfully.

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