The two blades are made of different steels. Black blade is made of 1095 high carbon steel, it can be used on heavy targets without compromising its edge. The reddish black blade is made of folded steel, it can be used to cut tatami and small bamboos. The tsukas are made of hardwood, wrapped with genuine same and synthetic silk ito. The tsubas are alloy. The sayas are made of rosewood, polished bufflo horns are used at koiguchi. The swords are fully customizable including blade shape, bohi and fittings.

Overall Length : 103cm / 40.6"

Nagasa(Blade) : 71cm / 27.9"

Tsuka(Handle) : 27cm / 10.6"

Motohaba(width near habaki) : 3.15cm

Sakihaba(width near yokote) : 2.3cm

Sori(Curve) : 1.9cm

Kasane(thickness at habaki) : 7.5mm

Sakikasane(thickness at yokote) : 3mm

Blade : Maru, 1095 High Carbon Steel, Folded Steel

Saya Material : Hardwood+Buffalo Horn

Handle Material : Hardwood+Genuine Rayskin

Tsuba : Alloy, 77*76*5mm

Notes: 1) The sword will go with free sword bags and a pair of spare Mekugies(bamboo nails).