Prawn Balchao Recipe

"Prawn balchao is a fiery dish from Goa in coastal western India and is much like a pickle. Do as the Goans do and serve it with hot plain boiled rice."

Serves 6 | Prep Time 15 min | Cook Time 25 min

Why I Love This Recipe

Prawn Balchao is a fiery, tangy preparation and is almost like a pickle. This dish can be stored in a refrigerator for a long time. If you are so inclined by Indian spicy foods, you might try cooking Prawn Balchao on Hungryforever.com. Enjoy the spice!