SPECIAL CUTS

Special Cuts – a word sets a precedent where we do our utmost to get the best and biggest steaks straight from the grill to the table. These steaks are then carved right in front of you and can be enjoyed by up 4 people, depending on the size.

Countries of origin for our Special Cuts are Austria and the United States. Suppliers for this meat are exclusively butchers we trust, accustomed to delivering only the best quality to our restaurant for many years.