Mar 18, 2016

This is the best and easy No Bake strawberry cheesecake. I have always made the ready mix cheesecake.But this time thought of doing it from scratch and believe me it's the most easiest desserts. It's creamy, rich cheesecake is infused with sweet Oreo crumbs, cream cheese & topped with a strawberries and cool whip for decor. Paradise is only a bite away.

• Spread a thin layer of tomato sauce over the bottom of the
baking so that the lasagna does not stick to the bottom of the pan. Layer with
a 3-4 lasagna noodles, breaking them as needed to fit the pan. On top of the layer of noodles, spread about
one third of the bean mixture. Sprinkle with one quarter of the cheese.

• Repeat the layering process two times more (noodles, beans
mixture, cheese, noodles, beans mixture, cheese). The last layer will be noodles, tomatoes, and
cheese. Cover the pan tightly with
aluminum foil. Bake 35-45 minutes, or
until noodles are tender and cooked through.
Remove the foil from the top and bake 5 minutes more, until the cheese
is melted. Remove from the oven and let
stand at least 10 minutes before slicing and serving