Few can resist an Oriental-style stir fry, and these crunchy vegetables and chicken are treated to a delicious garlic-ginger saute such that you will be glad you can make this dish again and again. Collect the ingredients below and watch the video by All Recipes for instructions.

Serves: 4

Ingredients:

30 ml peanut oil

6 cloves garlic, minced

1 tsp grated fresh ginger

1 bunch green onions, chopped

1 tsp salt

455 g boneless skinless chicken breasts, cut into strips

2 onions, thinly sliced

90 g sliced cabbage

1 red bell pepper, thinly sliced

360 g sugar snap peas

235 ml chicken broth

30 ml soy sauce

25 g white sugar

15 g cornstarch

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