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Very reliable yeast. I have used this a few times now. It always delivers. I brew in my garage and use a brew belt to try and achieve approximately the correct temperature for fermentation. This yeast has never failed me. Recommended.

80%

Trying this as an alternative to S-04

Review byneilon12/03/2018

I've read great things about this yeast and currently using it in a brew that is fermenting away nicely. Looking forward to see what it contributes tastewise

100%

Always my first consideration for a Pale Ale

Review byChris on31/01/2018

Having used this yeast a number of times I find it to be consistently reliable and of high quality. It is my first consideration when brewing a Pale Ale style, it begins fermentation well, has a broad temperature range (I generally ferment a Pale Ale 18c - 21c), flocculates well and has good attenuation. I have also successfully harvested this yeast for brewing on. It also worked well in my most recent belgian style pale ale.

100%

Great yeast

Review byBRUCEon03/01/2018

I've used many yeasts over the years, dried and liquid but I find the Nottingham is ultra reliable and always gives excellent results.

100%

Stalwart yeast

Review byStevenon10/11/2017

I tend to use Nottingham in stouts and darker beers (it can be used for all kinds) - works really well for me, fast acting and reliable.

100%

Work horse

Review byRoberton30/06/2017

Love this yeast. Always reliable, large fermentation temperature range, drops like a stone. Always worth having a pack or two in the brew cupboard!

100%

Keep it in stock!

Review byRolandon12/02/2017

Always have this in my stock, always get good results

100%

Great reliable yeast

Review byTonyon22/11/2016

Used this yeast plenty of times in our 100+ brews to date. Results always reliable.

100%

Great yeast

Review byTonyon10/05/2016

Reliable yeast as a back up or first choice.

100%

quick quick slow

Review byBWon09/12/2015

Arrived quickly, had n in the FV in no time and away it went - but it's taken a couple of weeks in the coolness of my shed to finish. A replacement for a Coopers kit yeast. Smelling nice and clean.

100%

Danstar Nottingham Beer Yeast

Review byJohnon23/09/2015

This was the first time of using this yeast in a Coopers IPA. It went off like a rocket. GOOD stuff. Will use again.

100%

Easier yeast ever

Review byJimon01/09/2015

Sticks to the bottle of the bottle/fermenter
Great clean hop taste and clear malt taste
Ferments quick
No exciting flavours, but just the perfect easy yeast

100%

Excellent Yeast

Review byJimon01/09/2015

I use this instead of the supplied yeast, never had a problem fermenting out, works well over different temperature ranges.

100%

Nice

Review byJonon26/08/2015

Nice clean fermentation

100%

Rock solid

Review byGeoff Pon06/07/2015

Having used this yeast once, I never want to try another one. It settles out so firmly in the bottle I can pour out every drop of the clear supernatant.

100%

great yeast

Review byJimon08/06/2015

great yeast, better than the ones supplied in a kit, good over different temperature range. had no problems fermenting with this.

100%

Workhorse!

Review byTomon03/06/2015

Ah, the beloved Nottingham Yeast. This is a great all-rounder yeast that's versatile enough to do many different beer styles. Due to it's nature, you can push this easy to around 14˚c for pseudo lager, up to 24˚C for a more fruity, ester laden ale or ferment in nice and clean at 18˚c.

It's cheap, quick and very easy to use.

100%

Great!

Review bynicklawmusicon22/02/2014

Using this as my yeast in my second brew, a Coopers IPA, rather than the yeast that comes with the kit. Great yeast to use. Best thing about it is the temperature range at which it ferements (14-21c), meaning I'm not having to check the temperature all the time as I brew in my cellar, which is cold.

Only drawback, not with the yeast itself, but the instructions on the package are fairly limited. They suggest you go to a web address, but the address doesn't have instructions.

Having said that, Northern Brewers have done a great video on YouTube about re-hydrating yeast which was most helpful.

100%

Epic

Review byRobon05/02/2014

Splendid yeast. Minimal lag time, whether you rehydrate it or not. Well floculating, giving a clear, crisp tasting brew. The low ester production really let's the hops shine through, and avoids that "home brewed" aftertaste. This is THE ale yeast of choice.

100%

This yeast loves beer almost as much as me!

Review byDomon09/06/2013

Used this yeast for the first time yesterday. Very simple to rehydrate and cracks on at a rapid pace! So much so, that my 25 ltr fermenting bin, with it's 22 ltrs of wort in, proved to be to small!
I woke this morning to find that yeast head had not only filled the 8cm or so of air gap between the top of the wort and the lid (about 8 ltrs in volume), but it had also breached the airlock!
Some hasty remedial work was carried out and the fermenting wort is now in something larger, with the yeast still happily working away, seemingly unaffected by it's Steve McQueen effort.

Will definitely be using again, just in a 33ltr fermenter!

100%

Good quality

Review byDanon05/04/2013

Getting great results with this yeast - seems to be a top working yeast. Slightly more expensive than the standard typical Muntons Gold type, but better flavour in the final beer.

100%

Great Yeast.

Review byjvick35on21/04/2012

I have used it a number of times and results always good. It packs down really tightly in the bottle so there is very little wastage when pouring.

80%

Very easy to make and pleasant flavour.

Review byDonaldon07/03/2012

This is an almost failsafe method for beermaking. This particular brew is pleasant and fragrant. 40+ bottles waiting for my undivided attention.

100%

Ideal for pretty much any ale

Review byTomon27/02/2012

Its low flavour profile makes it a perfect yeast for highly hopped ales. It's fast acting and can even handle high levels of alcohol - I've used it to make a 9% Xmas ale. What more could you ask for?

100%

Perfect yeast for room temperature

Review byAustinon20/01/2012

I've used this yeast so many times for ales. It has a very low flavour profile and is very happy at room temperature and carries on working down to about 14C without stalling so its ideal for those cooler months.

When I re-pitched from one batch to the next it finished in under 48hrs - it doesn't hang around.

Good flocculation (clears quickly forms a hard clump in the bottom of bottles).