Tag Archive: Egypt.

This video was filmed in a fish market located in Heliopolis, Cairo (Egypt). The display shows variety of fin fishes, shrimp, squid, and mussel. Tilapia and Nile perch are the key finfish species. As seen in the video, the processing and cooking may take place in the shop depending on the consumer …

The Egyptian International Centre for Agriculture (EICA) organized a 3-day seminar on the climate change. The event was attended by about 90 participants who are already participating in four training courses hosted by EICA at the moment; two courses are on fish culture, a course is on animal production while the 4th course is on …

This is an updated group picture accommodating the participants who joined the course after few days from the start. This 10-week course has been annually supported since 1988 by the Egyptian Government as represented in the Egyptian International Center for Agriculture (EICA). The course is delivered through variety of training tool including lectures, practical …

The present 10-week course is being organized by EICA in partnership with FAO. In this course, I delivered my first lecture when the attendants were seven participants. In few days, the target participation has been achieved. The 14 course participants are: Gideon Gicheru, Jesee Maina Nyokabi and Mercy maiyo (Kenya), Muriisa Emmanuel (Rwanda); Assam Eldeen …

Video credit: Sherif Sadek (Egypt) Review: Abdel Rahman El Gamal (Founder of the video channel) Egypt continues to be the world leader in mullet aquaculture, producing over 157,000 tons in 2015 whereas the culture of mullet relies solely on the collection of wild seed. The collection of wild fry in Egypt in designated sites …

I delivered my first lecture today morning in Fish Culture Development (regular training course). This 10-week course has been annually supported since 1988 by the Egyptian Government as represented in the Egyptian International Center for Agriculture (EICA). As usual, lectures in the course are delivered in English while simultaneous interpretation into French and Spanish takes place. …

This file is a copy of my very recent lecture on the development and outlook of Egyptian aquaculture. With the support of official figures, I did my best to analyse and predict the mode of development as well as the possible challenge. Among the key figures presented in the lecture is the new …

It is always a pleasure to contribute to the training courses organized by the Egyptian International Center for Agriculture (EICA). The present 10-week course is being organized by EICA in partnership with FAO. I delivered the opening lecture today afternoon with the attendance of seven participants expecting more participants will join the course in the …

Photos credit: Sherif Sadek (Egypt) Review: Sherif Sadek and Abdel Rahman El Gamal (Founder of the website) The farm is located near Port-Said whereas this Exploratory testing of the culture of Senegalese sole (Solea senegalensis) in the ponds of the brown shrimp (Farfantepenaeus aztecus). This is the first time to practice such polyculture system in …