preference for freshly processed F&V such as pre-cut, cleaned, pre-packed or as a ready-to-eat meal. Frozen products appeal to consumers as their nutritional values ... Processed vegetables, fresh, canned or frozen, are also widely used in the food services ... brazil, canada, china, eu, mexico, netherlands, poland, spain, turkey, united states

themselves to one full meal and two smaller meals each day, with no snacking between meals. Abstinence: Catholics age 14 and older abstain from meat on Ash Wednesday ... Helping Hands is in need of non-perishable foods like canned soups and vegetables ...poland