Golden Syrup

Our theme for this week is “Gold” and as I am in charge of food series, today, I am going to share with you a recipe of golden syrup. Check out the second series of Gold theme at here and last series at here!

Golden syrup is a thick form of inverted sugar syrup used in a variety of baking recipes and desserts! And it is often used as a substitute for honey! So, basically, instead of buying a jar of honey, why not make our own golden syrup?