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Unknown
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Friday, October 28, 2011
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October 28, 2011

Lovely Yellow Orange pumpkin is the fruit of the season and since today its Halloween, everywhere it is pumpkin-pumpkin all the way. I made This Halwa for Diwali, although a bit late posting it.This recipe is my Mom's version of making Pumpkin halwa, I added Little Saffron strands to it.

Ingredients :-

1 small butternut squash/pumpkin (4 cups of grated Pumpkin)

4 tbsp ghee

1/2 cup sugar

2 tablespoons raisins

4 cardamom pods, lightly crushed

1 cup milk

6 almonds peeled and finely chopped

1/2 tsp ( 8-10 strands) of saffron

Method :-

Peel the skin of pumpkin and remove off the seeds and membrane,grate it.You should have about 4 cups of grated squash.