Saturday, April 11, 2009

Thought I would share with everyone my butterfly cake, or the moth cake as my brother-in-law referred to it. It's easy to do and would make a great addition to your Easter spread.

Ingredients:1 box of cake mix, bake as directed on box2 containers of frosting12 oreoscandy to decorate

Directions:1.) Bake cake as directed according to the box in two 9 in. cake pans.2.) Allow cakes to cool completely, cut in half.3.) On a baking sheet stack up your oreos and place one layer of cut cake, icing and then stack the second layer.4.) Finish icing and decorating with candy of your choice.

Me and Daniel

My little miracle baby, Addison!

Cadence Leah

About Me

I am a 31 year old wife, and mother of two battling Crohns disease. I was diagnosed with Crohns in 2005 and it's been a downhill battle since then. During my battle with this horrid disease I married Daniel(2007) gave birth to Addison Grace(2010), and also gave birth to Cadence Leah(2011). All three are the greatest things ever to happen to me. Join me on my journey as a wife, mother, daughter, sister, friend, and wanna be self taught chef.