Time AND dinner go by quickly sometimes

You *know* you are able to relax while eating out if this is how your dinner gets to you: on a conveyer belt.

Yeap, welcome to my Saturday Night dinner. We stopped at a sushi bar on the way home from running errands. We had seen it a few weeks back when we were in the same area – but it wasn’t open. It was so easy to eat gluten free here.

Not all sushi places are easy for the gluten – free eater. But here are the things that made this sushi bar a GF dream:

The tobiko (fish roe) was gluten free! (Not all are, as some are “seasoned” which typically means soy sauce and/or wheat starch somewhere.

They served real crab – not fake pollock with wheat starch.

Many of the “sushi” dishes included vegetarian varieties (like the sweet potato sushi that you see go by in the video).

The top conveyer belt had fresh fruit platters as well as fresh veg/salads and edamame.

They even served freshly made rice-flour/sesame balls with red bean paste inside.

AND the wait staff was perfectly able to answer all of my GF eating questions and needs quickly and easily.

OH YEAH. I LOVE it when eating out WORKS!

This post is a bit of a mix. Please forgive the haphazard approach. For those of you who are still in need of a few Thanksgiving menu ideas, check out these posts:

This sushi restaurant is located in Federal Way (near Seattle), WA. I can’t find the business card that I picked up for it at the moment. BUT if you are in the area and want to know the name, feel free to email me. I’ll be happy to get the info for you- Kate