The secret is swanson broth! Only swanson broth is made with our unique blend of delicious beef stock, perfectly simmered with the flavors of garden vegetables and sun-drenched herbs. And it has 50% less sodium than our regular beef broth**, so why cook with water when you can add rich flavor with swanson broth? Add flavor to rice, potatoes, vegetables, sauces and stuffing. Moisten leftovers by adding to beef and pork, casseroles or even take-out before reheating.