Breakfast and Beyond: All Things Maple!

We all love maple for its ability to evoke fall and turn everyday mornings into something special, but it's been stuck in just the a.m. for far too long. The deep, earthy sweetness of maple lends itself well to a range of recipes from decadent desserts to savory suppers. Maple helps transform simple ingredients in these recipes — the sweet syrup mellows mustard and chipotle for finger-licking good glazes, while fall fruits caramelize in it for sinfully sweet toppings or fillings. Enjoy the process of finding your favorites.

Apple-Maple French Toast

Apple-Maple French Toast

Soft caramelized apples are a heavenly topping for a thick slice of fluffy French toast. This breakfast treat isn't just drizzled with maple syrup; the syrup is cooked with the apples for the perfect caramelization.