Golden Caramel Milk from Veganflavours

Put the 125 ml water and 1 level teaspoon curcuma black pepper mix into saucepan. Bring this to a boil. Cover on the pan, leave on the fire for 10 minutes. 200 ml almond milk (unsweetened) with 3-5 greensweet liquid stevia Caramel warm up in saucepan. Whisk with whisk, so that you get a layer of foam. Pour curcuma water into glass and then the whipped milk.