The IMA vegetable garden in the orchard has been prepped and planted for the spring! What’s on the menu? Two kinds of peas, three kinds of potatoes, four types of lettuces, endive, radicchio, spinach, beets, radishes, and carrots. Rhubarb has started growing and the asparagus should start sprouting soon. Spring never tasted so good!

This entry was posted on Monday, April 8th, 2013 at 3:49 pm and is filed under Horticulture, IMA Staff.
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