Ultimate Turkey Burger

Turkey burgers can be bland or dry, so it is important to add ingredients that bring out the best flavor in the turkey. Although it may sound unusual, adding anchovy paste and soy sauce is a great way to add umami flavor (that salty, briny taste that makes so many dishes delicious). On top of that mixing in harissa adds earthiness and a little spice. Because we like heat we roast jalapenos on the grill along side the burger and use as a topping, along with onions, red bell peppers and tomatoes. A fresh sourdough toasted on the grill serves as the perfect bun for this towering turkey burger.