food and dairy processing

Idaho Candy has a long history of adapting to evolving industry standards and customer needs. The company wanted to continue its success in this regard by upgrading food safety and HACCP programs to meet stringent customer and third-party audit requirements. Idaho Candy saw an opportunity to expand sales through co-packing opportunities that would be made possible by upgrading these programs. The company contacted NIST MEP affiliate TechHelp and the University of Idaho for assistance.