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About this coffee

Body

Liveliness

Coffee Story

Gaia is the Earth Mother, fitting symbol for a blend that incorporates the breadth and body of Indonesia, the lilting acidity of the Americas, and the blossom-like fragrance of the finest East African coffees. Certified for how it is grown, and selected by Peet's, Gaia Blend is equally amenable to palate and planet.

Gaia is a living coffee that follows the cycle of the seasons, subtly changing throughout the year as exceptional crops of certified organic beans are harvested and introduced into the blend. You might notice the sweetening influence of new crop Peru or Colombia in the late fall or early year, followed in the spring by a lively infusion of coffees from El Salvador and Guatemala. Floral, elegant Ethiopia follows quickly, and Sumatra offers its rustic satisfactions the year round.

Vibrant, juicy, and layered with blossom, earth, and cacao layers, we think Gaia is the best certified organic coffee available in any season.

This is one of my favorite blends. It's smooth and immensely flavorful. BONUS for being organic!

Shay, drinking Peet's since 201012/4/13

San Mateo, CA

I absolutely Love, love, LOVE this blend! My introduction to this coffee came while doing an internship at a Medical facility. The taste is smooth, the blend is flavorful and it has a wonderful aroma. If you are not treating your taste buds to a cup of this love in the morning, you are missing out!

Diane, drinking Peet's since 20086/8/08

Orange, CA

Gaia Organic Blend quickly became our family''s favorite coffee. A smooth, rich flavor with an aroma sent from heaven!

April Yahne3/9/08

San Marcos, CA

It,s splendid in all its rich notes.

anon4/9/07

Vancouver, WA

Up until a few weeks ago, the Ethiopian Fancy was my favorite Peet's coffee. I sampled the Gaia at the new Peet's Coffee & Tea shop here in Vancouver, Washington and was sold from the very first taste. It is a smooth coffee for any time of day or night. It is so good to see Peet's up here in the Great Northwest! I have so many coffee places to choose from, and Peet's is still the very best! I wear my "41" hat proudly!

Rosamond J. Bovey11/27/06

New York, NY

This is a wonderful coffee, much less acidic than most , yet with deep, complex satisfaction as part of its appeal. I drink it for breakfast even though my stomach generally does not react well to coffee in the morning, and think of it as a treat to start my day. Nice breakfast coffee with lots of character, mostly chocolaty and soothing. A great coffee!

Mild and aromatic, hints of cocoa and cinnamon, subtly earthy and nutty. Among our many organically grown coffees this one is the well behaved middle sibling; alwyas cleaned its room, said "please" and "thank you," picked up the dishes and chose the prep school path where it could get up the credentials it knew were needed for that coveted designation, "Certified Organic." Never one for staying out late or playing the music loud, it's always been reliable, in a button down Oxford sort of way, which may be its most endearing quality.