Two sided vegan bean soup

I read about this soup on Natalie's Killer Cuisine last week and knew I had to make it! Two kinds of soup, and it takes less than twenty minutes!! You pour it into the bowl at the same time, and then swirl for a very fun effect.

The soup is super filling (come on it's made with beans) and super flavorful. She isn't kidding when she says the balsamic gives it a beautiful flavor kick!

Disclaimer

So this is the spot where I tell you that you are a big boy or girl and make food choices for yourself. I'm not a dietitian... nor do I play one on TV! I do this for fun and for the sake of sharing and meeting new people. If you don't agree with what I cook or the ingredients I use that is 100% ok, please just don't harass me with insults about why I choose to eat the way I do :) thank you!

Questions? Comments? Arguments?

I'm always happy to answer any questions you have! I may not know the answer... but I'll give it a good go! You can email me at stephchows (at) gmail (dot) com