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Monday, July 2, 2012

Fresh Raw Corn Salsa

Summer is here again and the fresh corn available this time of the year is just super sweet. It's the perfect time to make this healthy Fresh Raw Corn Salsa. This salsa is so refreshing, spicy, and tangy; a perfect side dish to complement any barbecue meat or seafood meal.Fresh Raw Corn Salsa

Using a large, sharp knife carefully cut the kernels off the corncobs. In a large bowl, combine corn kernels, peppers, cucumber, onion, chili flakes, and season with lime juice, sea salt, black pepper, and olive oil. Refrigerate the salsa mixture until ready to serve.