TruGlide Full Extension Oven Rack

48" Sealed Burner Gas Range - VGCC
This new sealed burner gas range offers updated styling and even more exceptional features. The Pro Sealed Burner System delivers precision control of all burners, including the new TruPower Plus 18,500 BTU burner included on select models, six burner. And inside the oven, the combination of a 30,000 BTU U-shaped burner and 1,500°F GourmetGlo infrared broiler provide unrivaled power.

Viking introduced professional cooking to the home when their first range shipped in 1987. Now that same exceptional performance extends into every corner of the kitchen - even the backyard. Refrigerators. Wine Cellars. Dishwashers. Grills. Cookware. Cutlery. Small appliances. It's enough to turn any cook into a chef.

When people think of Viking, the bold, commercial look of the Professional Series range is the image that most likely pops into their heads. Ultra-premium features like high-performance burners, convection baking, and infrared broiling easily handle everything from crème brûlée to rack of lamb. The legendary Viking range is available in gas and electric models, as well as an array of sizes and finishes to fit any kitchen.

Viking doesn't see the kitchen as a collection of products, but a complete cooking environment. Cooking isn't a chore - it's an art form. Everything must work together in form and function. Both the Professional and Designer lines deliver the ultimate in performance with a cohesive look for the kitchen. Each line offers a full range of products, so you don't have to resort to mixing and matching brands and styles. Viking offers the truly consistent ultra-premium kitchen. The complete Viking kitchen is complete perfection. Available at AJ Madison.

Capacity

Right Oven Capacity:

4.0 Cu. Ft.

Left Oven Capacity:

2.1 Cu. Ft.

Right Oven Capacity - AHAM:

3.7 Cu. Ft.

Left Oven Capacity - AHAM:

2.0 Cu. Ft.

Surface Burner Ratings

TruPower Plus Burners:

No

Brass Sealed Burners:

4 x 15,000 BTU

Griddle Burner:

15,000 BTU

Grill Burner:

18,000 BTU

Specifications

Gas Requirements:

Accepts Standard Residential 1/2" ID Gas Service Line

Gas Manifold Pressure - Natural Gas:

5.0" W.C.P.

Gas Manifold Pressure - Liquid Propane:

10.0" W.C.P.

Electrical Requirements:

120VAC/60Hz

Power Cord:

4 Ft., 3-Wire Cord with Grounded 3-Prong Plug

Max Amp Usage:

1.89 Amps

Oven Interior Dimensions

Overall Width - Right Oven:

23"

Overall Width - Left Oven:

12 1/8"

Overall Depth:

18 3/4"

Overall Depth - AHAM:

17"

Overall Height:

16 1/8"

Dimensions and Weights

Overall Width:

47 7/8"

Overall Depth To End Of Side Panel:

24 5/16"

Overall Depth To Front Of Door:

25 3/4"

Overall Depth To End Of Landing Ledge:

28 1/16"

Overall Depth To End Of Door Handle:

28 11/16"

Overall Height:

35 7/8" - 37"

Additions To Base Height - Island Trim:

Add 1"

Additions To Base Height - Backguard:

Add 8"

Additions To Base Height - High Shelf:

Add 23 1/2"

Approx. Shipping Weight:

585.0 Lbs.

Commercial-Type Cooking Power

Exclusive! VSH (VariSimmer-to-high) Pro Sealed burner System.

Burners equipped with 15,000 BTU's.

Exclusive! VariSimmer setting for all burners.

Exclusive! All burners equipped with SureSpark Ignition System for consistent and reliable ignition.

Automatic re-ignition.

Surface burners light at any position on the knob and re-light if extinguished even on lowest setting.