Pacamara Guatemalan

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Quick Overview

Also known as "Elephant Beans" due to their large size, these beans have a moderate to full body, with medium acidity. These beans are high grown in the region of Huehuetenango and are Strictly Hard Bean Grade and European processed.

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Details

Pacamara is a hybrid seed variety of the Pacas and Maragogype seed strains, also known as "Elephant Beans" due to their large size. These beans have a moderate to full body, with medium acidity. These beans are high grown in the region of Huehuetenango and are Strictly Hard Bean Grade and European processed.