Monthly Archive:: November 2013

The holidays are here. Customers are smiling, and business is booming; what a great time of year! Now, all you have to do is make sure you are prepared for the season at hand. This includes having the right amount of food ordered, having the food prepped, having the proper supplies necessary for specialty items, and more. It takes money to make money, so make sure to spend a little extra for premium products in order to get premium returns on special occasions

Online Ratings and Reviews have received a lot of media attention in recent years, with most of the stories and articles discussing the veracity of the information being provided by “user” ratings and reviews. Reviews come from all over the internet now, not only from dedicated customer review sites like Yelp, TripAdvisor and Restaurant.com, but also from websites for online retailers and the brick and mortar stores. Although distrust in user ratings and reviews might be more prevalent today than it was five or ten years ago, a proper response to these comments is still important to the future success of your business. Regardless of how cautious they may be of user ratings and reviews, consumers still simply want to know, “Is this review credible [&hellip

Did you know that the average user spends about one hour and 47 minutes a day using email? In fact, 74 percent of all adults online state that email is their preferred method of communication. This trend suggests that email is the best way for your brand to find exposure in the lives of daily consumers. Here are five easy steps to creating an email program for your restaurant