Of course we had Turkey & Tomato Panini; we've made that a brunch staple in our house. To the right of the panini is the Pineapple Coffee Cake. Bottom left is a piece of ham steak, left over from making the Ham & Cheese Casserole (bottom right).

Asparagus with Curry Butter was suggested today by EatingWell on Facebook. I've been smelling my new curry plant and wanting to make something curry, so this was perfect timing. Quite delicious; I never knew I liked curry so much.

I've been wanting to make Pecan-Crusted Chicken since week 2. Here I am at day 80 and I've finally made it! I don't know why, but something made me feel like this recipe was going to be difficult or time consuming. It was neither!