Caramel Frosting and Decorations

Directions

1Heat oven to 350°F. Line 13x9-inch pan with foil so foil extends about 2 inches over ends of pan. Grease bottom only of foil with shortening or cooking spray. In medium bowl, make brownie batter as directed on box--except stir in butterscotch-flavored chips. Spread in pan.

2Bake as directed on box for 13x9-inch pan. Cool about 1 hour before frosting.

Expert Tips

If using a dark or nonstick pan, shorten the bake time by 3 minutes. If using an insulated pan, lengthen the bake time by 7 minutes.

Try one of Betty's newer brownie mix flavors, such as peanut butter, in this recipe. Just prepare the brownies as directed on the box. Trick-or-treaters will find big chunks of peanut butter-flavored chips in the brownies!