CIA:

Degree and Certificate Programs

Get Ready for an Amazing Career

CIA degree and certificate programs are the proven path to an exciting career in the amazing world of food. We offer associate and bachelor’s degrees in the culinary arts, baking and pastry arts, applied food studies, and culinary science. We also offer certificate programs for advanced studies.

There’s no more dynamic and immersive place in the world to study food than the CIA. Our gold-standard programs feature up to 1,300 hours of hands-on kitchen instruction, expert faculty, and world-class facilities. We have just what you need to satisfy your passion and prepare you for culinary and management leadership. Come to the CIA, and make the right educational investment for your future in food!