Posts Tagged ‘carbon neutral viticulture’

Noosa attracts more than its fair share of visiting winemakers and most recently Margaret River winemaker, Vanya Cullen presented her wines to the locals. The occasion was a degustation dinner at Sails Restaurant, where I was able to chat to Vanya before guests arrived.

Vanya Cullen in Noosa

Cullen Wines not only has a reputation for superb, long-lived wines but also for its “green” credentials. Since its establishment over 40 years ago the company’s winery and vineyards have achieved certification as being organic, biodynamic and carbon neutral. A trifecta perhaps unique in Australian winemaking. Read the rest of this entry