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Wednesday, January 2, 2008

Breakfast-Yogurt Pancakes

I don't eat pancakes that much, but love to eat wheat and nuts pancakes at IHOP. It is so nice to drizzle that warm syrup and melted butter over the top. I found this recipe in the newspaper and it was in a book called, "Recipes Old and New." I plan to give it a try on one of my get up early and cook pancakes morning day. Actually, I would much rather go to IHOP and have them cook and serve me the pancakes, but here's a recipe just in case for me and you want to cook pancakes.

YOGURT PANCAKES

1/2 cup flour

3/4 teaspoon baking powder

1/4 teaspoon baking soda

1/4 teaspoon salt

1 tablespoon sugar

1/2 cup yogurt, plain or fruit

1 egg

1 tablespoon cooking oil

Mix dry ingredients. Mix together yogurt, egg and oil. Combine dry ingredients with yogurt mixture. Cook on hot griddle. Some make 3 recipes for three or four and usually use 2 eggs, 1 egg white and only one-third the amount of oil when they triple the recipe. Some use plain, low or nonfat yogurt.

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About Me

Hope you will visit my blog often, find a good recipe, send me one to post, and become a follower. Having the time to try new recipes, work on crafts, watch cooking personalities, and learn new decorating ideas is no problem for me now since I'm retired. Going to cooking classes and trying new dishes is fun. Visiting unique tea rooms to dine and to shop at favorite places has now become a hobby. It is also a wonderful leisure activity to sit down and get carried away in a good book. I am posting favorite recipes from friends, newspaper clippings, and some that I have tried. Blogs have taken over my spare time and that is NOT a good thing, but it can be fun! Enjoy your visit and find a recipe to try.