Make it Easy

To prepare a single serving of this delectable coffee treat, stir 4 tsp. caramel topping into hot cup of brewed MAXWELL HOUSE Coffee. Top with 2 Tbsp. COOL WHIP and 1 tsp. toffee.

How to Thaw the COOL WHIP

Place unopened 8-oz. tub in refrigerator for 4 hours. Do not thaw in microwave.

Substitute

Prepare using YUBAN Coffee.

Servings

6 servings, 1 cup each

Healthy Living

Diabetes Center

Carb Choices: Carb Choice

Nutrition Bonus

Nutritional Information

Serving Size 6 servings, 1 cup each

AMOUNT PER SERVING

Calories

80

Total fat

2g

Saturated fat

1.5g

Cholesterol

0mg

Sodium

60mg

Carbohydrate

17g

Sugars

13g

Protein

0g

% Daily Value

Vitamin A

0 %DV

Vitamin C

0 %DV

Calcium

0 %DV

Iron

0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Ratings & Reviews

Rated 3 out of
5 by
Krystalfaleon from
I thought this recipe was good, I did not use the chocolate-covered toffee or cool whip (because I...I thought this recipe was good, I did not use the chocolate-covered toffee or cool whip (because I did not have any) and it was still good, so I can imagine how yummy it would be if i did add those ingredients. It was not too sweet but perfect for my boyfriend and I.

Date published: 2006-02-16

Rated 5 out of
5 by
tickybird from
this one is requested over and over.this one is requested over and over. i have been told i would put the coffee house next door out of business if i sold this. it is excellent! we also tried the brazilian spiced coffe, which was wonderful, but this one really turns heads!

Date published: 2003-11-10

Rated 5 out of
5 by
tagsmom899301 from
Yummy!Yummy!! Even better when you add some chocolate milk to it. I skipped the whipped cream and toffee bar. With the chocolate milk it tasted like something I would get at a certain coffee place. Yummy!!

Date published: 2006-05-11

Rated 5 out of
5 by
CONNYJO from
i had guest that thought i went to great extream to prepared this just because they were there.i had guest that thought i went to great extream to prepared this just because they were there. well, after a while i had to tell them about your web sight and they just loved it...

Date published: 2003-11-12

Rated 5 out of
5 by
octgrl from
this tastes just like the coffee I have been buying at local coffee shop, but cheaper to make, it...this tastes just like the coffee I have been buying at local coffee shop, but cheaper to make, it was so good couldn't believe it. Now want to try it iced and cold for summer.

Date published: 2006-04-14

Rated 3 out of
5 by
ndthompson from
the recipe is great -- except instead of using COOL WHIP use real whipped heavy cream - COOL WHIP...the recipe is great -- except instead of using COOL WHIP use real whipped heavy cream - COOL WHIP melts faster since it's non-dairy - and makes a greasy film once its melted

Date published: 2003-09-16

Rated 3 out of
5 by
mamamona1 from
This was a good recipe but not as great as I thought it would be.This was a good recipe but not as great as I thought it would be. It had a light caramel flavor & I added just a bit of sweetner. Overall it was a good, simple coffee.

Date published: 2002-05-14

Rated 5 out of
5 by
Dee195 from
I haven't tried this recipe, however, I think it would be a superb recipe.I haven't tried this recipe, however, I think it would be a superb recipe. I will try making this recipe for entertaining a group of women at my home.