Moderator: Roni Neff, Food System Sustainability and Public Health program, Center for a Livable Future, Johns Hopkins Bloomberg School of Public Health (USA)

Heather Cooley, Director of Research, Pacific Institute

Antonio Kubes, Prefect of Pastaza Province (Ecuador)

Sudhvir Singh, Director of Policy, EAT Forum (New Zealand)

Cristina Tirado, Moderator of the United Nations System Standing Group on Nutrition egroup on Climate and Nutrition; International Union of Nutritional Sciences Task Force on Climate Change and Nutrition