If you want to make this a completely vegetarian meal, then make sure you’re using vegetable broth and not beef.

However, if beef broth is ok for you and you can get your hands on homemade, it’s going to make this soup mind-blowing! I love adding a little bit of “hot” spices into this; some chili powder and hot sauce. Feel free to add any of your favorite seasonings or chopped veggies. Oh, and instead of chopping all that cabbage you could even throw in a coleslaw mix – how easy is that?