Rabatt alborgen

I looooove me some. No, youre just going to be happy that youre drinking exceptional whisky. It has a rich complex nose thats sweet, savory and smoky; a dense mouthwatering flavor of the same and a finish that I never want to end. However, Ardbog being a special edition from 2 years ago that pricing is long gone and its pricing is now in the hands of auctioneers, specialty shops and collectors. Aged in a combination of ex-bourbon and ex-manzanilla sherry casks this is a peat n sweet lovers cask strength dream.

Theyre both peat n sweet heaven and well worth their msrp. Palate, again this is a peat and sweet wonderland with notes of sherry, grilled fruit, salt, vermouth, smoked meat and spice adding depth. Water helps the nose blossom and it becomes fresher and crisper. Du vil snart bli hektet!

Natural Color, eYE, butterscotch, nOSE, peat and sweet heaven. Your usage has been flagged as a violation of our terms of service. Overall, i have zero complaints about the Ardbeg Ardbog and why would there be?

Big rolling waves of peat followed by a thick sherry sweetness and notes of fruit, red vermouth, saline, iodine, smoked meat, antiseptic, charred pastry and a light toasted nuts note. For sales inquiries, please visit m/professional/request-demo, if you believe this to be in error, please confirm below that you are not a robot by clicking "I'm not a robot" below. Ardbog isnt quite as complex as Oogie and so doesnt hit quite as high of a score, but when youre dealing with A grade whiskies does it really even matter at that point? For inquiries related to this message please contact support. Long and peat driven with notes of fruit, salt, vermouth and smoked meat that fades to a sweet ashy character. Value, this bottle of Ardbeg Ardbog came right off a shelf here in Los Angeles for 120 and Id pay that again for. Hilde Marie Dybing Johnsen. Balance, body feel, nicely balanced, rich round body and a oily heavy feel. Om du ikke har ftt dra dit enda, s bare kom deg til stedet! Ster, planter, sopp og trr, rstidene og hvordan alt endres.