The Joy of Vegan Baking

$20.00

Add to Cart:

The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweet

Colleen Patrick-Goudreau

Whether you want to bake dairy- and egg-free for health, ethical or environmental reasons, The Joy of Vegan Baking lets you have your cake and eat it,too! Featuring 150 familiar favorites - from cakes, cookies, and crèpes to pies, puddings, and pastries - this book will show you just how easy, convenient, and delectable baking without eggs and dairy can be.

Free of saturated fat, cholesterol, and lactose, but full of flavor, flair, and familiarity, each and every recipe will have you declaring, "I can't believe it's vegan!"

The contents of this website and our other publications, including Vegetarian Journal, are not intended to provide personal medical advice. Medical advice should be obtained from a qualified health professsional. We often depend on product and ingredient information from company statements. It is impossible to be 100% sure about a statement, info can change, people have different views, and mistakes can be made. Please use your best judgement about whether a product is suitable for you. To be sure, do further research or confirmation on your own.

Any page on this site may be reproduced for non-commercial use if left intact with credit given to The Vegetarian Resource Group and each page linked to www.vrg.org