The Grove Do-Nutz & Deli
Editor’s Pick

As far out in Sugar Land as it is far out on flavor, this shop has blended Vietnamese, Mexican, Cajun, and plenty of other influences on the way to creating the metro area’s most inventive donuts. Expect glazed pandan waffles alongside boudin kolaches at the Grove, along with its signature pastry topped with everything from Nutella and bananas to jalapeños, bacon and cheese.