From Mahmud Zaman, winner of 'Chef of the Year' at the 2015 Asian Curry Awards, Zaman Restaurant at The Sportsman Casino London is an exciting fusion eatery that offers a stylish escape from the glitz and bustle of the casino floor.

Dishes from around the globe sit together on the Zaman Restaurant menu, all made with the finest ingredients. There is grilled lobster tail, served with a choice of garlic or spiced Asian sauces, as well as other spicy Indian delicacies such as chicken or lamb biryani served with a cucumber raitha. More specialities from Asia can be found with recipes like crispy shredded aromatic duck, and Singapore noodles. There is an extensive vegetarian selection, including asparagus and lemon risotto, and from the grill there are lamb cutlets, BBQ ribs and wagyu beef steaks.

From the dessert menu, diners can go for treats like chocolate caramel cheesecake, passion fruit tart with fresh berries, and even unlimited refills of jasmine tea. To drink, there is a full wine list, and selection of spirits.