Robin Skone Palmer

Robin Skone Palmer

Quick, what is the first thing you noticed about this ad? Me too! Whoever knew there were so many kinds of oysters? If I’d known there were such a thing as Plymouth Rock Oysters, I would have tracked some down a few years back when we had our family reunion in the town of Plimoth. Over the years I’ve become quite fond of oysters — on the half-shell, fried, in stew and even an oyster po boy. So there is a company that actually delivers them here to Las Vegas fresh every day? Yowzer! Do you suppose they make home deliveries? Do you suppose I’d want to order a gross of oysters (144)? Probably not. But really, I thought oysters were oysters, pure and simple, although I’ve heard of blue point oysters, but it’s not that simple. There are Great South Bay blue points and Long Island Sound blue points.… Read More »