The very dining scene that the Detroit Restaurant Week helped develop has become so big it seems to have outgrown the event itself.When the 10-day-long celebration of Detroit restaurants got its start six years ago, the city was in a very different place.Aside from going downtown for the occasional sports game, theater, or to the DIA, organizers say metro Detroiters were still hesitant about venturing into the city - let alone to go out to eat.That's when the idea of organizing...