A delicious take on the ham and cheese sandwich!

Say goodbye to the boring ham and cheese sandwich. Using pizza dough, these roll-ups make a delicious lunch served cold and can be warmed up for an afternoon snack. Introduce internationally inspired flavours to your kitchen with one of the Italian, Spanish or American variations.

Ham and Cheddar Roll-Ups

Prep time: 15 minutes

Cook time: 35 minutes

Serves: 12

Ingredients:

• 1/3 cup (75 mL) butter

• 3 tbsp (45 mL) brown sugar

• 2 tbsp (30 mL) grainy mustard

• 1 lb (500 g) pizza dough

• 6 slices Armstrong medium cheddar

• 6 slices ham

Directions:

1. Preheat oven to 375˚F (190˚C).

2. In a small saucepan, combine butter, brown sugar and mustard. Cook over medium heat, stirring occasionally, for 3 to 5 minutes or until butter melts and brown sugar bubbles.