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Risotto with Saffron

I ate risotto at my friend’s dinner and was quiet impressed with the creamy consistency, so I requested for the recipe which I am sharing with you.

Risotto is a class of Italian dishes of rice cooked in broth to a creamy consistency. The broth may be meat, fish, or vegetable-based. Many types of risotto contain parmesan cheese, butter and onion. It is one of the most common ways of cooking rice in Italy.(From Wiki)

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2 thoughts on “Risotto with Saffron”

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