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Philly Chowhounds need help for Wilmington, DE

We will be in Wilmington on Sunday afternoon for a concert, and would like to know of a good place for dinner.

Two I see mentioned are Union City Grill and Harry's Savoy. Any comments about these?

Another one I read about, Domain Hudson, is not open on Sundays.

We are not looking for anything very deluxe or trendy. Also, we are seniors and prefer a place where the noise level is not horrendous. (Lately, some of our Philly places have noise levels over the top.)

This stew is based on the savory rice porridge congee, which has roots in Chinese, Thai, and Korean cuisines. Though the dish uses some classic Asian ingredients—such as fish sauce, ginger, and bok choy—the flavors are not aggressively Asian.

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Think of this as a lighter, fresher take on chicken Parmesan: We ditch the breading on the poultry and let juicy cherry tomatoes stand in for jarred pasta sauce. A little grated carrot adds just enough sweetness to round out the acidity.