Quiche Type Breakfast Bake Recipe

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This recipe for Quiche Type Breakfast Bake, by Laurie Baker, is from The Schuldt Family Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.

Ingredients:

Ingredients:

Directions:

Directions:

In a pie plate, spread the salsa over the bottom. Sprinkle the two cups of cheese over the salsa. In a blender, mix eggs and sour cream. Pour over the other ingredients in the pie plate. Bake at 350° for 30 minutes or until center is completely set.

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