Nutrition Expert. Writer. Creative Alchemist.

Salute!

By now, you know whenever there’s a lapse of entries on my blog, I’m up to something. My absence the past three weeks was due to the fact I went back to school. But it’s not what you’re thinking. I didn’t begin working on my Ph.D. I attended and completed Bartending School! Yours truly is officially a professional mixologist.

Why Bartending School? Well, I love to imbibe. Nothing is better than a well-made drink, so I took it upon myself to learn both the classics and establish a foundation for creating signature drinks of my own. And you can bet my own concoctions will be just a little bit healthier than the standards.

Of course, like any idea worth its salt-rimmed glass, the so-called conscious cocktail has already gone mainstream, but just as there’s room for another Vodka in the marketplace, there will always be room for more virtuous drinks.