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Black, obese prepubescent girls who followed a low-carb diet showed significant improvements in triglyceride and cholesterol levels and had better glucose control and insulin response compared with those who had a higher percentage of carbohydrates in their diet, a study in the Journal of Pediatric Gastroenterology and Nutrition found. Eating a low-carb diet may help young girls stave off obesity-related diseases including heart disease and diabetes, the researchers said.

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A study of 65 overweight adults on low-carbohydrate diets found ezetimibe, or Zetia, combined with a statin was better than a statin alone for reducing LDL cholesterol. Researchers said low-carb diets improve triglycerides and HDL-cholesterol, but the high protein content means statins alone are unlikely to reduce LDL cholesterol to optimal levels.

Obese teenagers lost more weight on high-protein and low-carb diets than on low-fat diets. Researchers say the low-carb diet did not impair bone mineral density, growth or cholesterol levels, making it a safe choice for teens under medical supervision.

Obese teenagers lost more weight on high-protein and low-carb diets than on low-fat diets. Researchers say the low-carb diet did not impair bone mineral density, growth or cholesterol levels, making it a safe choice for teens under medical supervision.

Obese teenagers lost more weight on high-protein and low-carb diets than on low-fat diets. Researchers say the low-carb diet did not impair bone mineral density, growth or cholesterol levels, making it a safe choice for teens under medical supervision.

A low-carb diet burns more excess liver fat than a low-calorie diet, according to research from the University of Texas Southwestern Medical Center in Dallas. The researchers said the findings could help lead to new treatments for nonalcoholic fatty liver disease, diabetes and obesity.