Anno Domini is a hostel of pleasure where the culinary crativity of new time has been made to overflow: for many years in these Owens, the particular inventive richness of monsieur Jaques Truyol, the Chef proprietor, has flourished. The finest overseas clientele arrive as far as here and at night the most inflexible Canarian taste worshipping parishioners take a seat, those gourmets and implacable sweet lovers of whom we ourselves are a part. In this tower of Babel, Scandinavian, German, French, Spanish and English whispers are heard, whilst wine from particular harvests and cultivation is uncorked. Jaques proposes dishes that are classically developed that reconcile the spirit with the palate: a salad…Truly home made.