Wednesday, October 5, 2011

It is Week 5 for the Apple Harvest Party...and amazingly, I have a recipe to share this week :)

So jump in, join in below with your post to share on what you do with Apples!!

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Apple Doughnuts

Slightly Adapted from Cookingwithmykid.com

1 Cup Whole Wheat Flour﻿

3/4 tsp baking powder

3/4 tsp baking soda

pinch of salt

1 egg, slightly beaten

6 oz homemade yogurt

dash of vanilla extract

1 tbsp coconut oil

2 tsp lemon juice

2 tbsp honey

1 medium apple, diced

cinnamon & sugar (for shaking your diced apples up in!)

**Combine your dry ingredients in one bowl and your wet ingredients in another. Then, add your wet ingredients to the dry and fold until just blended together. Grease your doughnut pan, drop some diced apples (coated in cinnamon & sugar) into each doughnut mold, then pour your batter into each mold. Bake at 400* for 10-12 minutes until golden brown, pull out of oven and let cool in pan. Dust with powdered sugar if you would like and enjoy with some hot apple cider!!