no, not after 15min. /300 degrees, but I put them back in for a few more minutes and they got crunchier...I'll try 20min next time. Plus I think I sprayed a little bit too much Olivio spray on them and they were a little soggy...so next time I'll measure the olive oil exactly or get olive oil spray.
All in all they still tasted good...better than just eating plain veggies to me.

Thanks. I'm going to do the kale chips first...hoping for some crunch :-)