Rosehip is made from the pods that form at the base of the rose flower. The best varieties of rosehip is from the wild roses. Rosehip has a very high content of vitamin - C. Ideal for tea blends.

Steeping time: A teaspoon of Rosehip steeped in boiling water, with 3 - 4 minutes. It depends on your individual taste. It is quite sour and has a tarty taste. It is best to try a smaller quantity. You can have a couple of steeps.