Seafood Expo Global and Seafood Processing Global are coming up

The 26th edition of Seafood Expo Global and 20th edition of Seafood Processing Global will take place in Brussels, Tuesday 24 April through Thursday 26 April.

According to event organizers, next month’s event will feature more exhibit space than last year’s edition and is on track to maximize the entire footprint available for the event.

In numbers

Suppliers from 80 countries

More than 70 national and regional pavilions

28500 visitors from 150 countries (numbers from 2017’s edition)

Wynter Courmont, Event Director for Diversified Communications had this to say: “It’s so exciting to see companies’ growing interest in participating in the event. Records are meant to be broken. At this time, we are still receiving requests to exhibit in this year’s edition and the event has surpassed last year’s numbers in terms of exhibit space by more than 1000 m2.”

Seafood Excellence Global Awards

One of the highlights of the show is the Seafood Excellence Global Awards. On 24th of April, the winners of the Best Retail Product and the Best Hotel/Restaurant/Catering (HORECA) Product will be announced. The awards recognize the best seafood products represented at the exposition. Special awards will also be presented for Innovation, Convenience, Health and Nutrition, Retail Packaging and Seafood Product Line.

About

Welcome to you! I am Vincent Panneels.

Thank you for visiting. Do you want to get in touch? Are you organising something that might be interesting for these pages and my readers? Or do you just want to chat? Excellent! You just need to use the form or write to blog@20100retail.be

Thank you for visiting. The world of Retail and its events have always been a passion of mine. Follow my adventures and findings on these pages. And don't hesitate to contact me if your projects could be interesting for my readers, or simply if you want to chat.