Hi I'm Lou Arden Gregory,

Having worked in several top-rated restaurants during five years in the food and beverage industry, combined with my degree in Hospitality and Tourism Management, I fully understand what it takes to bring together exceptional food with the right service to create an amazing guest experience. Now I can combine my love for the industry with the right technology, CAKE, to create the perfect recipe! My background is indicative of my love for food and dining out: I am always one to keep up-to-date on the best or newest restaurant in town and thoroughly enjoying spending time trying new dishes and places. I enjoy local restaurants with a creative menu, delectable, southern eats and a nice cocktail!