6 Inch (15.2 cm) Butcher Knife – the smallest of our Butcher line, shorter and lighter, it’s the easiest to hold and control. It will trim, slice, dice and cut meat, fish, poultry, vegetables and fruit with ease and precision. It is well suited to smaller fruits, vegetables and meat cuts and, will make quick work of splitting beef and pork ribs, cutting up BBQ and chicken, separating, deboning and more.

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