G: is for Groceries, where do you purchase yours at?
Trader Joe's and Target.

H: is for Hot Beverages, what is your favorite hot drink?
Hot tea or if it's winter, hot chocolate.

I: is for Ice Cream, pick a favorite flavor and add a fun topping.
Dark Chocolate.

J: is for Jams or Jellies, do you eat them, and if so what kind and flavor?
I LOVE apple jam or jelly

K: is for Kashi, name your favorite Kashi product?
Not a Kashi fan.

L: is for Lunch, what was yours today?
Tuna fish in lettuce leaves, veggies, apple, fruit salad, apple bar. (Man I'm predictable. I may need to switch that up a bit)

M: is for microwave, what is your favorite microwave meal/snack?
Microwave meals are gross and sodium laden. But I do have to microwave the Quinoa Duo from Trader Joe's but it's a side dish. A yummy, yummy side dish.N: is for nutrients, do you likes carbs, fats, or proteins best?
Carbs. I LOVE fruit salad!

O: is for oil, what kind do you like to use?
Olive oil but I rarely use oils.

P: is for protein, how do you get yours?
Lean meats, beans or nuts.

Q: is for Quaker, how do you like your oats?
With a hit of pumpkin pie spice.

R: is for roasting, what is your favorite thing to roast?
Corn IN the husk baby.

T: is for travel, how do you handle eating while traveling?
I give myself permission to eat whatever as long as I drink water only and get in plenty of exercise to help offset and right back to business the day after we get home.

U: is for unique, what is one of your weirdest food combos?
A treat I don't get very often...cottage cheese with A1 steaksauce on top. It's loaded with sodium though so I rarely eat it. Don't knock it til ya try it!V: is for vitamins, what kind do you take?
Chewable.

W: is for wasabi, yay or nay?
Nay.

X: is for XRAY. If we x-rayed your belly right now, what food would we see?
None because I haven't eaten yet!

Y: is for youth, what food reminds you of your childhood?
Lots of crap but mmm! :-)
Little Debbie Oatmeal Pies or Swiss Cake Rolls, Pizza Rolls, Crunchberries, Geno's Pizza (those crappy, irresistable, cheap little frozen pizzas), Lil Hugs (those little plastic barrels full of "juice"), Jiffy Blueberry Muffins, american cheese and miracle whip sandwich (man I haven't had one of those in YEARS!), Marquez burritos and Magic Fries ('memba those? Microwave fries in the little boxes) Good Lord no wonder I was fat! LOL Proof that growing up in the age of the convenience food had it's consequences!

Z: is for zucchini, how do you prepare it?
I think I've done it in the occasional stir fry and it's part of my quinoa duo from TJ's.

YOUR TURN.
Pick the last letter in your first name and tell me the answer in the comments! :)

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10 comments:

A - Any kind of apple will do that's crisp. I do not do mushy apples! I can't stand when an apple falls apart in your mouth and is all soddy (is that even a word?) I like fresh, crisp, sweet or tart :)

Wow we have a lot in common food wise. (well other wise too but you know what I'm saying)

Y: is for youth, what food reminds you of your childhood?Kraft Macaroni and Cheese or in my house as it was known 'cheese noodles'. They also remind me of my friend that passed because I used to make it when we lived together and she liked to eat it cold.

E: is for Eggs, how would you like yours prepared?Over easy (very easy), I like a runny yolk! I like to dunk things in the yolk - bread, turkey sausage, turkey bacon, whatever. Hard to do that with an egg substitute, oh well...

Honestly, I only got to "D" before I jumped down here to comment...I'm sure I'll enjoy the rest of the blog and probably want to comment on it, but I'm laughing so hard I have to comment now...Chocolate Long John with filling...I agree up to that point. The CUSTARD kind not that cream crap-lol!!! For as long as I've know about custard filling I've turned my nose up at the cream-lol! Luv this post...so much fun...might have to steal for tomorrow :).

Thanks for taking the time to comment! I appreciate thoughtful readers like you! If your comment doesn't show up right away, check back in a few minutes. I promise it'll get posted. The system can get a little glitchy. (Rude or spammy comments will be deleted. Fair warning.)

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About Me

I've lost over 200 lbs the old fashioned way with some more to go. I'm doing this with my hubby (The Mr) and he has lost 190 lbs so far. I wanted to share my journey as well and give people with a lot of weight to lose hope that this can be done without surgery or cutting out entire food groups! Passionate about photography, cooking, traveling, DIY and anything 80's.

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