When you're cooking or baking in the kitchen, recipes measure liquids in varying ways. Sometimes you'll get a milliliter, sometimes you'll get a cup, and maybe you'll just get teaspoons or tablespoons. Your means of measuring may not coincide with the recipe, and that's where this handy conversion chart, by design Erik Spiekermann, comes in. Just print it out and post it in your kitchen for some quick liquid conversion reference. It'll be particularly useful when your hands are messy and you don't want to get food on your keyboard when trying to perform the conversion on your computer.