Cauliflower

Whitish inflorescence spherical, surrounded by more or less green leaves. The cauliflower has an approximate size of 40 cm in diameter.

Family: Vegetable inflorescence

Scientific Family: Cruciferae

Varieties: Diploma, Hybrid Freemon, Syria

Nutritional value: 30 calories per 100 grams

Recommended grams per day: 250 grams (1 plate)

Features / Benefits: Among the many minerals it contains, the cauliflower is potassium, phosphorus, sulfur, calcium and magnesium. The leaves contain vitamin A and vitamin C. It also has inflorescence malic and citric acid. The cauliflower has on the body a diuretic action, anti-anemic, laxative and purifying the blood. antirheumatic and antiarthritic also.

Guarantees of quality

We follow the highest standards of safety and quality to the customer in the development of our orders daily.For this reason, we are protected by the Catalan Food Safety Agency for the advice of all our processes in order to achieve the highest levels of quality assurance. We granted the approval number of RS 40.30936 / B which guarantees all our processes.