Friday, August 24, 2007

Totally-Not-Weekly Gluten-Free Recipe Roundup: 8/22/07

Writing this recipe round-up has made Randy Travis' song "Too Gone for Too Long" play on a loop in my head. I hope I haven't been too gone for too long to make a comeback with another episode of the Semi-Weekly (Ha!) Gluten-Free Recipe Roundup. Forgive me for dropping the ball - And many thanks to Seamaiden for picking up the slack. I'd like to draw everyone's attention to her beautiful and innovative Buckwheat Crepes with Lowfat Creamy Mushroom Filling - They are a great example of innovation in presentation, and they are nutritious, to boot. The weather has cooled down enough for me to get excited about cooking and baking again, and I have some time on my hands before school craziness begins, so I thought I'd give you a taste of the most intriguing gluten-free recipes on the blogosphere. By the way, if you're wondering what that picture is... It's itty bitty baby Romeo carrots. I was thinning my carrots and these are the "thinnings" - Candy-sized carrots that are sweet as can be. The big ones are might tasty, too.

Disclaimer: As usual, there are recipes on here that call for ingredients that can be found in both gluten-free and gluten-laden versions (soy sauce, breadcrumbs, etc). There are also ingredients that can be found in kosher and non-kosher versions (and of course milchig and fleishig and pareve). I haven't checked over every ingredient list with a fine-toothed comb, so be sure to check labels, and be creative!

7 comments:

Whoo hoo! You really are back! Thank you for the highlights. I now know exactly how much work these roundups are- you rule the universe! I've been collecting recipes from the month, so I might still do my monthly roundup again, but hopefully that will just result in more recipes coming to everyone's attention- I'll try to avoid overlap. I've been finding some incredible gluten free recipes at non GF blogs- I love when that happens. So glad to have you back!

Wonderful idea! New to the gluten free blogging universe and am glad to see something like this exists:) Your first mention of the Buckwheat crepes sounded good enough to click - but the link is not correct. The one in the list below works fine though :P Thanks again!

I love your candy sized carrots. My first batch of carrots didn't make it...there was too much rain here in NY. So I'm on crop #2. Here's hoping that they will make it. They are only 2 inches above the ground right now. I have high hopes for this crop.