Love 'em all. I went with Vietnamese because it's the least commonly found, and a good bowl of pho is like Christmas in your mouth. I live an hour away from Cleveland, the nearest city with Viet eateries, so when I need a pho fix, I make a day of it.

I'm a fairly recent convert to Japanese, although I still won't eat sushi. Thai is rapidly gaining adherents (green curry is my default dish). I have to travel a bit for Korean, but not as far as for Viet - Cuyahoga Falls has a very good Korean place, they make an awesome tak bulgoki.

Cambodian is another good cuisine. Gotta travel to Cleveland for that too. Basically it's like a cross between Thai and Viet with a few ideas of its own.

I live and work in the area of probably the coolest road in Atlanta - Buford Highway (or as like to call it Bruford ). Drive up from the bottom, map wise, and you can get all kinds of major Asian except Indian and Japanese, I think. The restaurant with the Japanese buffet closed. Several Taquerias, Tex-Mex, Mex-Mex, and the Buford Highway Farmer's Market, which is the go to place for picking up world cuisine items.

Sadly, the Vietnamese restaurant in Clarkeston quit doing the French sandwiches. Nice fresh and fried rolls in the cuisine.

Can't say I've had much Korean or Vietnamese, but I love teriyaki, sushi, sashimi, and practically everything I've had Japanese. I've recently started getting into Thai, and it has a very spicy and wide palate. It may have more variety, I don't know, but my instincts told me Japanese.

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