Ok, so the ones I have dont say San Marzano on the ingredient list but it does says " whole peeled tomatoes and tomato puree"And thats it. But boy they sure do taste good, I bought them on sale for 1.99 at the italian market there the 28oz size, cant wait to make more.

Ok, so the ones I have dont say San Marzano on the ingredient list but it does says " whole peeled tomatoes and tomato puree"And thats it. But boy they sure do taste good, I bought them on sale for 1.99 at the italian market there the 28oz size, cant wait to make more.

I can almost guarantee you that the can of Carmelina's that does not state in clear labeling that they are San Marzano's are almost surely not San Marzano's but rather just imported Italian tomatoes. The "San Marzano" designation is a huge selling point and would not be left off the label.

It's the only canned tomato I use: Carmelina 'e San Marzano Italian Peeled Tomatoes in Puree

I recently started using these as well and holy crap, they are beyond delicious. It's the only tomato from a can that has ever brought me back to NY pizza sauce - light, fresh, delicious taste. It has easily made the sauce the best part of my pizza, and I barely have to add anything to what's in the can to make it delicious