Restaurants

in and around Pouzols-Minervois

From fast food to fine dining

There are plenty of places to eat in and around Pouzols-Minervois. You can find something for every taste and budget, from our simple but delightful local pizzeria to fine dining experiences with three stars in the MICHELIN Guide.

Booking is often recommended and lunch is strictly between noon and 2pm in this region.

Relais Chantovent17 Grand-Rue, 34210 MinerveTel: 04 68 91 14 18www.relaischantovent-minerve.frPrice from 25 to 62 eurosFabulous views over the gorge from the terrace of this charming inn serving local dishes in medieval Minerve. Famous for its veal medallions stuffed with sage and cooked for 26 hours at a low temperature.

Hostellerie des Corbières9 boulevard de la Promenade, 11220 Lagrasse Tel: +33 4 68 43 15 22www.hostellerie-des-corbieres.com Prices from 23 to 55 eurosFormer village post office, run by a young and welcoming couple as a restaurant that honours the terroir and has a lovely terrace.

In catimini 16 place de la Republic, 11200 Ferrals-les-CorbièresTel: +33 4 68 41 62 53www.en-catimini.frPrice from 25 to 102 euros Grand mansion run by a mother and daughter concocting “dishes that travel”, where regional products meet wasabi or coconut milk. Recommended by the Michelin Guide for both its food and wine list.

La Luciole3 Place de la République, 11200 Luc-sur-OrbieuTel: +33 4 68 40 87 74www.restaurantlaluciole.frPrices from 23 to 55 euros The chef realised a childhood dream by buying this cafe in the village square. A passionate autodidact, he creates with his daughter simple and tasty dishes, giving pride of place to local products.

Auberge Côté Jardin 7 avenue 113, 11200 Conilhac-CorbièresTel: +33 4 68 27 08 19www.auberge-cotejardin.comPrices from 25 to 70 eurosThis hostel may be on the national road, but it is in the middle of nowhere. The garden and hen house, located at the back, are a regular source of good products.

Hostellerie des Corbières 9 boulevard de la Promenade, 11220 LagrasseTel: +33 4 68 43 15 22www.hostellerie-des-corbieres.comPrices from 23 to 55 eurosThe village post office has been given a facelift to make way for a contemporary restaurant, run by a young and welcoming couple. The know-how of the chef honours the terroir and the beautiful local products.

Le Faitout 1 Place du Pont, 34360 BerlouTel: 04 67 24 16 99Price from 33 to 62 eurosChef Frédéric Révilla is driven by his passion for the region: flavours of the garden, Catalan calf, country kid or regional specialities, not to mention the wine (the vineyard of Saint-Chinian is nearby). Recommended by the Michelin Guide for value for money. Closed on Mondays and on Sunday evening.

La Table Saint-CrescentRond-point de la Liberté, 68 avenue du Général-Leclerc, 11100 NarbonneTel: 04 68 41 37 37www.la-table-saint-crescent.com1 Michelin starWe quickly forget the little perky environment, at the edge of the road, to concentrate on the essential: a pleasant, contemporary and refined place, in a former medieval oratory; an inventive cuisine, passionate, respectful of the soul of the products and accompanied by good regional wines. This table seduces!

Au LavoirRue du Lavoir, 34440 ColombiersTel: 04 67 26 16 15www.au-lavoir.comNext to the Canal du Midi, this yellow restaurant serves a cuisine fully inspired by the Mediterranean, making the most of the produce and perfumes of the South.

Fleurs d’OlarguesAu Pont du Diable, 34390 OlarguesTel: +33 4 67 97 27 04www.fleurs-de-olargues.comVegetables from the kitchen garden, homemade bread and subtle Nordic touches are served on the terrace overlooking the 12th Century Pont du Diable and the village, ranked among the most beautiful in France.

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