April Vacation Deals

Napa Valley Wine tastings. A Provençal cooking class. Dinner from a celebrity chef in Mexico. This month’s exclusive deals are guaranteed to make you hungry.

Hamptons: 35% off Greek Revival manor house

Customized Culinary Experience tour includes:

• 2 nights' accommodations in a king room at Topping Rose House(pictured) in the Hamptons, a Greek Revival manor house with 4 ultramodern cottages and a Tom Colicchio restaurant
• Scour the property’s farm to create a dinner menu suited to your tastes

Arkansas: 30% off Ozark luxury

Be Locally Inspired package includes:

• 2 nights' accommodations in a Luxury room at the 21C Museum Hotel in Bentonville, an emerging art destination northwest of Little Rock
• Southern-inspired picnic to take on a biking trip in the Ozarks
• Strawberry pate de fruit turndown amenity
• Snacks from the Hive, such as pimento cheese and bacon jam with toast, provided upon arrival

Cost: from $387 ($194 per night)

Book now for travel between April 1 and May 31.

For more information or to book, please visit 21C Museum Hotel with booking code LEISURE.

Miami: 30% off South Beach glamour

Wine and Dine package includes:

• 2 nights' accommodations in a Collins king room at Redbury South Beach, the new sibling to Miami’s hip SLS and Raleigh hotels
• Dinner for 2 at Lorenzo, newly opened by James Beard Award winner Tony Mantuano
• Craft cocktails from mixologist Michael Jack Pazdon, of Napa’s Goose and Gander

Charleston: 30% off island getaway

Charleston Eats package includes:

• 2 nights' accommodations at the Boardwalk Inn at Wild Dunes Resort, an island hideaway just outside the city
• Culinary tour of the trendy Upper King Street district, home to some of Charleston’s best restaurants
• Southern breakfast for 2 at the resort’s Sea Island Grill
• 2 50-minute Red Velvet massages at the on-site Sand & Sea Salon and Spa

Toronto: 30% off trendy city tour

Crosstown Dinner and Drinks package includes:

• 2 nights' accommodations in a Salon room at the Drake Hotel, a hub for creative types in trendy Queen West
• Hone your drink-making techniques with a mixologist, who can tailor a lesson to your favorite cocktail or spirit
• Dinner for 2 at the new Drake One Fifty restaurant, a Canadian brasserie that draws trendy sophisticates
• Late check-out

Napa Valley: 36% off winery tour

Dinner on Us package includes:

• 2 nights' accommodations in a standard room at the Victorian-style Napa River Inn, set in a former vineyard mill
• Downtown Wine Tasting card, good for samples at a dozen local wineries
• $100 credit towards dinner each night at three of the area’s best restaurants: Morimoto, Pear Southern Bistro and Fish Story
• Breafkast at Sweetie Pies

Cost: $460 ($230 per night)

Book now for travel between April 1 and May 31 (Sunday–Thursday) with booking code Leisure.

Oregon: 47% off farm-to-table tour

Farm to Table package includes:

• 2 nights' accommodations in a Lodge Village room at Sunriver Resort, 15 miles south of Bend near the Cascade Mountains
• Behind-the-scenes tours at the area’s top breweries and artisanal distilleries
• In-room snacks and souvenir pint glasses
• Farm-to-table excursion with local tour operator Well Traveled Fork, where you’ll discuss sustainable production methods with farmers and ranchers and prepare a Northwest-inspired dinner with local ingredients in a professional kitchen

Boston: 48% off boutique downtown hotel

Beantown Traveler package includes:

• 2 nights' accommodations in a Deluxe king room at the Boxer, with 80 Midcentury Modern rooms in downtown Boston
• New England–themed dinner for 2 at on-site restaurant Finch
• The New York Times “36 Hours USA & Canada: Northeast” coffee table book
• Complementary wifi and valet parking

Cost: $369 ($185 per night)

Book now for travel between April 1 and May 31.

For more information or to book, please visit the Boxer with booking code TRVL.

France: 30% off gourmet getaway

Gastronomic Dream package includes:

• 5 nights' accommodations in luxury hotels throughout Paris and Lyons through Cox & Kings, a high-end outfitter founded in 1758 to provision the British Army
• Cooking class and leisurely lunch at the home of chef Jean-Marc Villard, longtime teacher at the Paul Bocuse Institute
• Daily breakfast

London: 30% off Edwardian-era hotel

Spring Gourmet package includes:

• 3 nights' accommodations in a Superior double room at the recently renovated St. Ermins Hotel, an Edwardian-era grande dame in the West End
• Afternoon tea served with lobster tarts and macarons
• Gourmet tasting menu for 2 at Caxton Grill
• An introduction to master chef Adam Handling
• Daily breakfast

Douro Valley, Portugal: 30% off medieval village escape

Cooking with Carmen package includes:

• 2 nights' accommodations in a standard room at Casas do Côro, a charming, stone-walled country house in the Douro Valley
• Make Portuguese codfish fritters with the hotel’s chef and owner
• Daily breakfast
• Sparkling rosé upon arrival
• Guided evening stroll of the village, once a bustling military stronghold
• Visit to the castle of Marialva, which dates back to the 11th century

Tel Aviv: 30% off modern Mediterranean getaway

Milk and Honey package includes:

• 2 nights' accommodations in an Executive Sea king room at Dan Hotel, with floor-to-ceiling windows overlooking the Mediterranean
• Dinner for 2 at the property’s popular restaurant, Hayarkon 99
• Israeli honey and wine as a welcome gift
• Access to the King David Crown Lounge, which has views of the Mediterranean and serves all-day drinks and refreshments
• Visit to a boutique winery and wine tasting

Chiang Mai, Thailand: 33% off cooking retreat

Chiang Mai Escape package includes:

• 2 nights' accommodations in a Rajah Brooke suite at 137 Pillars House, a 30-suite retreat with vintage tiled verandas and 4-poster beds
• Shop at a nearby market before preparing your own Thai meal with the help of a local expert
• Thai cooking class, including a visit to the market and the preparation of dishes such as bualoy taro (dumplings in coconut cream) and green curry pork

Argentina: 30% off Vines Resort & Spa package

Wine Experience package includes:

• 3 nights' accommodations in a one-bedroom villa at the Vines Resort & Spa, a stone-walled property with views of the Uco Valley
• Learn the ins and outs of wine making before hand-bottling your own blend
• Traditional Argentine asado at Francis Mallmann’s Siete Fuegos
• Tour of the property’s winery, which offers panoramic views of the Andes Mountains
• Workshop for guests to learn every step of the winemaking process from harvesting and sorting grapes to fermentations and punch-downs
• Blending session, where guests will taste single varietals and curate and hand-bottle a unique blend
• In-room massages for 2

Peru: 43% off Andean culinary adventure

Inca Experience package includes:

• 3 nights' accommodations in a Classic double room at Aranwa Cusco Boutique Hotel, a Baroque-inspired mansion near Cusco's Plaza de Armas
• Shake up the perfect pisco sour at the hotel’s Khasikay Bar
• Welcome cocktails
• Daily breakfast
• Dinner for 2 at the on-site Mishti restaurant, which serves modern Peruvian dishes inspired by Andean cuisine
• Trip the green market to learn about local products and their preparation with the hotel’s chef

San Miguel de Allende, Mexico: 40% off farm-to-table tour

Grow Yourself package includes:

• 2 nights' accommodations in a Deluxe room at Hotel Matilda, with a stylish, industrial vibe in colonial San Miguel de Allende
• Dinner with wine pairings at Moxi, helmed by star chef Enrique Olvera
• Excursion to a nearby organic ranch to tour the plantation’s greenhouses and grounds
• Hands-on cooking demonstration of Olvera’s cuisine by a Moxi chef using ingredients gathered at the farm

Costa Rica: 40% off cooking class + rainforest tour

Savor Costa Rica package includes:

• 4 nights' accommodations in a junior suite at Finca Rosa Blanca Coffee Plantation Resort, an architectural gem amid by verdant coffee farms
• Get fully caffeinated with a guided cupping (coffee tasting)
• Guided tour of the property’s organic coffee farm and roasting house
• Visit to the ARK Botanical Gardens and Meadery, a collection of medicinal and aromatic herbs
• Full-day pepper, vanilla and cacao excursion, which entails visits to local farms and activities such as drying and preparing peppercorns, sampling roasted plaintains with local cheese, and hand-pollinating vanilla orchids
• Hike through the Tirimbina Biological Reserve, 1,482 acres of rainforest with a 859 foot suspension bridge and home to the two-toed sloth and the spider monkeys
• Tour of the Spanish colonial city of Heredia, the provincial capital founded in 1706
• Costa Rican cooking class, where guests will learn how to prepare traditional dishes such as patacones (fried green plantain chips), ceviche, and agua del sapo, a mix of lime ginger, cane sugar, and ginger