re: Recs for Besh Steakhouse(Posted by VOR on 10/5/12 at 7:57 am to notiger1997)

quote: If not, you need to consider about 6 other steak places ahead of this place.

Besh Steakhouse is disappointing considering the fact that his other operations are so solid, imo. It's overpriced by a lot. The food often is taken one or two steps too far or has something added that isn't needed and takes away from the dish.

Interestingly enough (considering it's located in Harrah's)it pretty much represents what I dislike about restaurants in Vegas.

quote:A Pittsburgh rare steak is one that has been heated to a very high temperature very quickly, so it is charred on the outside but still rare or raw on the inside. The degree of rareness and the amount of charring on the outside may vary according to taste. The term 'Pittsburgh rare' is used in some parts of the American midwest and eastern seaboard, but similar methods of sear cooking are known by different terms elsewhere, including Chicago-style rare and, in Pittsburgh itself, black and blue.