The city of Havana is no stranger to all the flavors and spices that the Caribbean has to offer, and this pork recipe is no different. Our Havana Pork is marinated in aromatic and delicious "mojo" (a blend of veggies, fruit, and herbs) to give it an authentic taste that's "muy rico!" or "very delicious!"

Directions

In a large bowl, place pork chunks; cover with mojo marinade and toss until evenly coated. Cover and refrigerate at least 6 hours.Drain marinade and sprinkle pork with salt and pepper.In a large skillet over high heat, heat oil until hot. Add pork and cook 8 to 10 minutes, or until medium or desired doneness, and outside is crispy. Top with cilantro, drizzle with lime juice, and serve.

Online Public Information File

Viewers with disabilities can get assistance accessing this station's FCC Public Inspection File by contacting the station with the information listed below. Questions or concerns relating to the accessibility of the FCC's online public file system should be directed to the FCC at 888-225-5322, 888-835-5322 (TTY), or fccinfo@fcc.gov.