This is a beginning course in plant anatomy and physiology that covers a wide range of topics. The relationship between structure and function of seeds, roots, stems, leaves, flowers and fruits will be addressed. An understanding of how plants grow and respond to their environment is fundamental to the successful planting and cultivation of this enormous class of organisms. This class can be taken as a core requirement for the Horticulture Certificate Level I program, or as an individual class.

Instructor – Joyce Hemingson, Ph.D. earned her degree in Botany from the University of Connecticut on the pollination biology of Clethra alnifolia (Sweet Pepperbush). She worked for many years as Director of Publications for White Flower Farm, located in Litchfield, CT. She is an active gardener and a longtime member of the North American Rock Garden Society.