Based on my latest count, there are a thousand culinary sweet assortments that are called “desserts”… Though I don’t know why the desserts are called “desserts” and why they should be sweet and why they should be usually eaten after a meal. Well, I don’t care about these eating etiquettes, I eat my “dessert” anytime I want to eat it.

Nobody can stop me from eating it before a meal…! Nobody can stop me from eating it way past bed time…! And definitely, nobody can stop me from eating it if my sweet tooth is craving for it. By the way, where the hell is our “sweet tooth”? All of my teeth don’t have any taste at all, unless if there’s a decaying meat lodged in there for a week without toothbrushing or flossing! Is one of your tooth sweeter from the rest of your teeth?

Anyway, I just want you to crave and drop your jaw with envy knowing that I am now eating two of my favorite dessert… the Ferrero dark chocolate and “Sansrival“!

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Published by Ompong

I like taking photos while driving my way to the office and back home in Metro Manila, Philippines. Considering the high volume of traffic along one of the major roads in the Metro called EDSA, full stop on the road is normal, specially during rush hours.
And in such stops, I take pictures of buildings, the skies, any trees that I see, and almost anything that interests me.
I'm quite new in photography but is really having fun taking candid shots of people. I hope you will like my photos and do visit me in my blog... photoniompong.WordPress.com.
See you there! :)
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I love sansrival ! ! We had that when we were in the Philippines/ My mother ordered slices for us at a coffee shop . She said it ‘s a favorite by Filipinos, and by the way, we can’t find that here in the US.