Book now for UFFmazing offers

Fancy a night in? With all these brilliant Urban Food Fortnight deals and discounts your friends at London Food Link have bagged at ultra-local supperclubs, classes, talks, walks and more? Hell no!!

Picture: Pop-up Ferments at The Table Café with Rachel de Thample

Published: 19/09/2018

In case you’ve been hiding under a rock, Urban Food Fortnight runs from 20 September to 7 October. As if the lineup of feasts, foraging and other capital-centric foodie fun isn’t enough to tempt you out, how about these delicious discounts?

Throughout UFF, Café Spice Namaste is offering 15% off your total lunch bill on the UFF la carte menu for up to four people – just say you’re a Jellied Eel reader when ordering.

And for current London Food Link supporters…

20% off Made In Hackney Going Vegan Masterclass with Anton Petrov
Stoke Newington, 22 September 20% off Made In Hackney Urban Foraging Walk
Hackney Wick, 22 September£5 off London Wild Fruits Foraging walk
Hackney Wick, 22 September£5 off LFL’s Pop-up Ferments at The Table Café with Rachel de Thample
Southwark, 24 September20% off Made In Hackney Nut Cheese Evening Masterclass
Stoke Newington, 27 September 30% off An evening with Crayfish Bob and Gosnell's Mead
Peckham, 28 September20% off Made In Hackney VIP Series Masterclass: Wild Food Cookery with Rachel de Thample
Stoke Newington, 29 September 20% off Made In Hackney Sourdough Breadmaking Masterclass with Tomek Mossakowski
Stoke Newington, 30 September 50% off Capital Growth’s mushroom cultivation for beginners at St Luke’s Community Centre
Clerkenwell, 29 September27% off The Business of Food at 42 ACRES
Shoreditch, 3 October 10% off Sustainability Suppers: Vegan night at Nati’s Café
Crouch End, 5 October 50% off Capital Growth’s DIY natural herbal skin care and household products at Whetstone Stray Allotments
Whetstone, 6 October 20% off Made In Hackney VIP Series Masterclass : Autumnal Foraging Masterclass with Rachel de Thample
Crystal Palace, 6 October 20% off Made In Hackney Nut Cheese Masterclass with Bruna Oliveira
Stoke Newington, 6 October