July 17, 2012

My husband, Doug is the only one working in the family. It gives us the luxury of eating on restaurants probably 3-4 times a week. After thinking this habit it makes me think that we can save more money by not eating at the restaurants. Knowing we spend more eating at the restaurant than our grocery bills every week. I know how to cook and I love it. My husband can cook as well though he can’t chop onions, garlic or touch meat because he thinks its gross. Sometimes we always have this conversation what if I am the one working and he will stay in the house? Just like house husbands of Rogers, just kidding. I always said to him, Oh you can’t be a house husband. You can’t chop onions etc. Besides Doug, said that I am very particular the way he clean around the house and I want it on my way.

Anyway, over the last few months I have been thinking making a blog post why we should lessen our eating at the restaurants. Well, have you been to the restaurant where the décor and curtains looks dusty and never washed in years and have funky smell? If you like Golden Corral, check it out why I am talking about it. Just a couple of weeks ago, we ate inside at McDonald’s on Walnut Street here in Rogers when my husband’s sisters and their cousin was visiting. Geez, this fast food chain had a disorganized crew and the place looks dirty. I don’t even want Charles to touch any of their play areas. It was sticky and yucky!

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