The United States Department of Agriculture
(USDA) does not regulate supplements under its National Organic Program
(NOP) because most supplements by and large are not considered food.
But one company hopes to change that view by being the first to create
a formulation of multivitamins made with organic food ingredients.......

“This advanced extraction process yields a superior herbal extract that is highly concentrated...”By
now everyone has heard about plant “polyphenols” and essential oils,
and people just assume that when they take an herb they are getting all
of the herb’s beneficial constituents. People also assume that herbal
extracts are pretty much the same, like bottled water or jars of
applesauce.....

Simply
put, it controls the creation of a hormone-like substance that creates
“inflammation.” And not just the common inflammation many experience in
a knee or shoulder, but also inflammation throughout the body, even in
the brain of an Alzheimer’s sufferer. Scientists now have convincing
evidence, from decades of research....

Tea
has been used as a health-promoting beverage for over 5,000 years.
Modern research is now confirming tea’s extensive range of health
benefits such as increased metabolism and energy levels, antioxidant
protection, and cardiovascular and cellular health.* The source of
these benefits is....

Vitamins Reduce the Duration and Severity of Influenza

(OMNS, March 19, 2008) Vitamins fight the flu by boosting the body’s
own immune response and by accelerating healing. Individuals can be
better prepared for an influenza epidemic by learning how to use
vitamin supplements to fight off ordinary respiratory infections. The
most important vitamins are vitamins C, D, niacin, and thiamine.

Infants
given extra vitamin D were 29% less likely to develop type 1 diabetes
than those not given the supplement, found Christos Zipitis, MBChB, of
St. Mary's Hospital for Women and Children here, and Anthony K.
Akobeng, M.D., M.P.H., of the Central Manchester and Manchester
Children's University Hospitals.......

A new study demonstrating vitamin K's role in promoting healthy bones in children, published online at the British Journal of Nutrition link, the researchers followed 307 healthy children, with an average age of 11.2 years, over a two year period and measured skeletal bone mineral content. They found improved status of the K vitamins over the two year period resulted in better mineral content and improved bone mass of the whole body.....

It turns out that people who have the highest blood levels of vitamin D are 20 percent less likely to suffer from gingivitis, a milder form of gum disease in which the gums become swollen and bleed easily, reports Reuters Health.

This all natural and medically documented supplement shows promise to
help many individuals burn fat, tone their bodies, enhance their skin
and appearance, increase energy levels, and improve joint function
simply "while they sleep", but can it possibly be true? read more...

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