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Sunday, September 9, 2012

Lunch Box Oatmeal Chocolate Chippers

From the kitchen of One Perfect Bite...I don't know why we do this to ourselves. Why, when we already have several great recipes for each of the three cookie jar staples, do those of us who love to cook insist on trying yet another version for our families? I'll confess upfront that I need another recipe for oatmeal cookies like I need a hole in the head. Unfortunately, baker's instinct seems to trump reason and whenever I see a recipe that might be better than the ones I have on hand, I have a compulsion to try it. When I saw the oatmeal cookies developed by Kate Ramos for CHOW, I knew how I'd be spending my afternoon. I set to work and within an hour I had warm oatmeal cookies to enjoy with a glass of milk. This is a nice chewy cookie. While they seem slightly sweeter than those I usually bake, my testers loved them and they quickly disappeared. I personally thought the cookies needed more chips than called for in the ingredient list. The next time I make them, I plan to use a cup or so of miniature chips to get a better dispersion of chocolate throughout the cookie dough. The recipe is straight forward and the cookies, which are perfect to pack for school lunches, are simple to make. If you like a really sweet cookie, you'll love these, and I know that those of you who try this recipe will not be disappointed. Here's how the cookies are made.

That looks really yummy and the sort of thing I would like to carry out cycling for that extra bit of energy :-) I see so many recipes from America with chocolate chips but I have never seen them here. Just means I have to chop up a bar which is time consuming! Have a wonderful Sunday, Diane

I totally understand what you mean, Mary... Why on earth would I try another chocolate chips cookies recipe???? Don't know, it's seems like I really want to try every recipe for cookies on eath:) These looks super good, I guee I'll have to try this recipe too!

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