Like this:

Related

Post navigation

One thought on “Fresh out of oven.”

When three years ago, after my darling husband had a very serious heart attack at the young age of 50, I went on a quest to find healthier alternatives for our food. I started by looking for a bread that contained no trans fat. I couldn’t find any. I am a big disbeliever of anything margarine and I wanted to go back to fats that the human body could recognize and deal with. I found to get real natural ingredients in our food, I would have to make it myself. Pictured above is today’s fresh bread. What I learned today: Martha Stewart’s white bread recipe is identical to Julia Child’s. Bad Martha, bad. LOL