REHIS Courses

ECF is a certificated centre for REHIS (The Royal Environmental Health Institute for Scotland). Courses provided are:

Introduction to Food Hygiene – for non-food handlers

Elementary Food Hygiene – all food workers in the food industry

Elementary Food and Health – to provide nutrition and health information to people working in a wide range of catering outlets. Provides up-to-date information that extends their knowledge and understanding of the relationship between food and health.