Wash and dry the chicken well, either whole or cut up, your choice. In a large bowl put all the chicken, pour vinegar over the whole or pieces of the fowl, marinate for a few minutes, pat dry again, mix salt,paprika and black pepper togather coating chicken or pieces well with mixture. Heat oil to 360 degree's, fry for about 10 to 15 min. transfer chicken to a baking pan brush with the BBQ sauce and bake for about another 15 min. brushing every 5 min. (um-um good)

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