A guide to mixing and drinking in the capital

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Tag Archives: Aged pisco

Over the years I’ve acquired a fair few bottles of random booze – many of my own production. Nice to drink in themselves, their complex or strong flavours can sometimes be hard to balance in a cocktail. Which is why I was so pleased when Cassis Bistro invited me to their Challenge the Barman night – ie, a group of drink writers bring along whatever is lurking in the back of their booze cabinet that they don’t know how to use and the barman invents a cocktail with said ingredient. Continue reading →