It looks fun! I just received a review copy and I'm unsure of what to make first. It's tough because a lot looks good but I'm pretty broke so I can't buy a bunch of booze. Did you buy it? Have you tried anything yet?

I have this book too. I got it for free from a friend -- I have to admit it's not something I would have bought. It seems you need to have a well-stocked liquor cabinet to make anything as all the recipes do include booze, however tiny the quantities.

Nope, I haven't purchased it, but the NYT printed a couple of recipes for Thanksgiving that look pretty tasty.

We have a ridiculous stash of booze on our fridge and it's all for baking, with the exception of the occasional glass of bourbon. Much of it for VCTOTW recipes, Cooks Illustrated vodka pie crust and pumpkin cake with rum raisin pecan frosting. Seriously, I'm sure people think we're a couple of lushes. But I fear it's mostly sweet booze for desserts, not things that would go well in savory things. So yeah, if I got the book, I imagine it would be all about the little bottles.

No one in my library system has ordered it yet so I've not seen it. I made a decision to only buy books that I've checked out from the library several times. If I check it out and never make anything, that means that it will sit on my shelf forever and a day.

_________________A whole lot of access and privilege goes into being sanctimonious pricks J-DubDessert is currently a big bowl of sanctimonious, passive aggressive vegan enduced boak. FezzaYou people are way less funny than Pandacookie. Sucks to be you.-interrobang?!