Rubiras North MelbourneFeast on Sensational Seafood Spread for Two People! Includes Market Fresh Fish, Oysters, Salt and Pepper Prawns, Semolina-Dusted Calamari and More. Plus Enjoy Delicious Sides and Savour a Glass of Wine Each. Only $64 for Lunch or $74 for Dinner. Valued at $160

Feast on a beautiful spread of fresh seafood at Rubiras North Melbourne, the second dining destination from the culinary minds behind Rubiras @ Swallows

Only $64 for lunch for two people or $74 for dinner for two people

Dine on a huge selection of seafood sourced from local markets every single morning by restaurateur John Rubira, including:

Two natural oysters and two champagne oysters baked with rich champagne sabayon

Two barramundi spring rolls, a housemade favourite with delicate barramundi on the inside and a crispy golden crust on the outside

Salt and pepper prawns, beautifully fresh and cooked to perfection with nothing but subtle salt and pepper to lift the flavour of the prawns

Fresh local bay calamari dusted in semolina

Two market fresh fish, grilled and Japanese panko breadcrumbed

Your delicious seafood fish will be served with a side of house cut chips and a fresh garden salad

Complement your dishes with a glass of Rubira's Clare Valley Riesling or Heathcote Shiraz each

What We Like

Great location on Victoria Street in North Melbourne

Famous fish monger and restaurateur, John Rubira visits the Melbourne Seafood Market at 3.00am every morning to snap up the best catch of the day for his restaurant, including King George Whiting and Garfish from Port Welshpool, Tiger Flathead from San Remo, Hapuka from Portland, Tasmanian Trumpeter from Stanley, Kangaroo Island Snapper, Red Emperor from Shark Bay WA, plus freshly shucked oysters, scallops, scampi, prawns, crayfish, mussels and more

You can check all the fine print by clicking on the fine print button above

We strongly encourage bookings to be made by 23 April 2015. Bookings after this date cannot be guaranteed. If there are no available bookings after 23 April 2015, simply contact our Customer Support Team before 7 May 2015 and you will be entitled to a full credit back to your account

Strictly subject to availability and please be patient with bookings. Please note, Friday and Saturday bookings are strictly limited and cannot be guaranteed, please book early to avoid disappointment

Bookings are essential and subject to availability

Lunch option valid Sunday-Friday 12.00pm-3.30pm

Dinner option valid Monday-Saturday 6.00pm-9.00pm

Voucher valid for two people (dine-in only)

Members can use a maximum of one voucher for themselves and multiple vouchers as gifts for different recipients

Maximum of two vouchers per booking, table or group

Must be aged 18 years or older to consume alcohol. No BYO. Wine can be substituted for soft drink

Meal will be served over two courses. No alterations can be made to the menu. Left over food cannot be taken away

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Deals supports the Responsible Service of Alcohol. WARNING: Under the Liquor Control Reform Act 1998 it is an offence: To supply alcohol to a person under the age of 18 years (Penalty exceeds $6,000); For a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $500). Lux Group Ltd Liquor Licence No. 36123474.