Sanlinx
Inc. first introduced its original market defining SoyaJoy
Soy Milk Maker over 14 years ago to the North America market. Now we
are introducing the SoyaPower G4, the fourth generation of
advanced
soy milk makers replacing the top rated SoyaPower Plus

The
SoyaPower has been a best seller for nearly
two years before it was replaced by the G4, with more favorable ratings
than any other soy milk maker during its lifetime. What
can we improve with the the SoyaPower G4?

The SoyaPower G4 retains all the SoyaPower Plus features and functions.
It makes soy milk, almond milk, quinoa milk, and milk from other nuts,
seeds, or grains or a combination of them. It makes both fully cooked
and raw milks. It even makes creamy soups and porridges and hot
chocolate drink. The main improvements are:

1.
The G4 adds stainless steel to the lower part of the machine head, and
thus makes the total griding and cooking chamber all stainless
steel. This is
very important for people who are concerned of plastic leaching into
food.

2. The G4 changed to bottom heating like a typical
electric water kettle. Since soy milk or soups are easily burnt onto
bottom heating plate, many other bottom heating makers suffer from this
problem. The G4 solved this problem by using advanced technologies and
design. Read more on the section below.

3. The Perfect GriindTMtechnology ensures excellent grinding and milk yields. It also makes
the use and cleaning even easier.

4.
Eight push button functions, for making milks from
soaked beans,
dry beans, and other seeds and grains or combination of them. It also
makes soups and porridge. It even has a function to make hot chocolate!

TheSoyaPower™ G4
Soy milk Maker is designed based on
over 14 years experience with the best-selling SoyaJoy and SoyaPower
soy milk makers. The SoyaPower G4 not only retains all tried
and
true features of the
earlier SoyaPower Plus, but also added new features and functions.
Below is a list of key SoyaPower G4 features and advantages:

Microprocessor-controlled with
five pre-programmed function buttons, each optimized for
making
milk from beans, grains, seeds or unlimited combinations of
them.
The user only needs to press one button to start the automated process.

All
stainless steel construction for the grinding and cooking chamber. Easy
to clean. No concerns of food leatching into food..

More
functions and more beatiful thermo-plastic exterior.

Makes
raw milks, as well as hot soups and porridge, even chocolate! More
versatile than any other soy milk maker.

Fourth
Generation (G4) filter-less design for easy use and cleaning. No loose
parts to install and clean.

Easy
to use - add water and beans (or seeds and grains) directly to the
stainless steel cooking pot.

Enhanced
cooking cycle for better taste and digestion. Soy milk is cooked for
over 20 minutes above 200 degree F. to ensure the inactivation of the
enzyme inhibitors.

Water
level sensor, temperature sensor, and overflow sensor working with
solid-state power control to ensure intelligent cooking with no
boil-over and no burning milk/soup/porridge at bottom.

Our
nearly 15 years of expertise with prior three generations of soy milk
makers has been pre-programmed into the eight functions,
which enable the microprocessor and the sensors to continuously monitor
and control the grinding and heating process to make perfect milks,
soups, or porridges. All you need to do is to add the ingredients and
water, press one of the function buttons. The machine will do the rest
and beep to let you know it's done!

Package
includes a measuring cup, a cleaning pad, color user manual, a
stainless sieve, and a plastic pitcher