Tips

To thicken: right before serving mix 2 Tbsp of cornstarch in 1/4C cold water drizzle over the crockpot mixture and stir well on high heat for a few minutes until it thickens. This is nice served over 1/2 a baked potato and topped with sourcream and shredded cheese. Or with tortilla chips. Or in a bowl or a tortilla with shredded lettuce, topped with sourcream, cheese and hot-sauce.

Directions

Put everything in the crock pot. Mix well and cook on high for 4 hours or low or 7-8 hours.