Menu Planning Monday: Week of 8/29

After checking the grocery ads this week, there didn’t seem to be a lot of great deals. So, I made a list of my pantry and frozen items. (Which besides 10 lbs. of beef, homemade waffles, and frozen veggies I didn’t have too much in my freezer. We also had a ton of cold cereal and oatmeal.) Time to shop!! (We went to CostCo and Checkers)

Dinners:

Monday – Chili (haven’t decided what recipe yet, but I’m using leftover taco meat from last Wed. add a recipe in the comments section if you have a good one!!)
Tuesday – Tomato Basil Pasta Salad (had to make again, especially since tomatoes are on sale at Checkers)

Wednesday – Dinner at the Morsches’ again. (This will be a weekly International Students’ Ministry we will be involved in.) I am bringing salad and dressing.

Hi, I'm Betsy!! So glad to see you here. I'm a wife, soon to be mom of 2 under 2, and an emerging Maternity Consultant - check out my fb page! I know I'm weird, but I love to declutter, menu plan, organize, set goals, DIY and enjoy life with my amazing husband - Matt Pool!

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