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Monday, February 21, 2011

Aloo Phoolgobhi Sabzi | Aloo Gobhi | Potato Cauliflower Fry

The simplest of vegetables prepared at mealtimes in the winter in north India is aloo gobhi. While regional variations abound, this simple recipe is a staple in homes in Uttar Pradesh. It can be served with any flatbread - chappatis, parathas, and even pooris. I love it with chana dal and plain home made yogurt.