Veg Roll

Indian Street Food has been a never ending story. Every part of India has its flavor in its streets. And we Indians are crazy about it no matter what. But the monsoon season is a threat when you feel hygiene is the biggest concern. But why not try them out at home and gulp the crazy cravings in a weekend evening or night.

The thoughts, I scribbled above, were all mine today, when me and my husband wanted a break from the normal Chapati-Subzi dinner. The very idea of making veg-roll at home came to me.

It’s easy and a treat to your taste buds and for a change you feel wonderful when the ‘Thela’ (movable food stalls) is all set at your home with 100% hygienic and the oil factor is controlled by you too.