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Drinks Publications is a division of the Liquor Merchants Association of Australia Ltd [LMAA]. “drinks trade” follows and editorial policy of “business-first” and enjoys a reputation as one of the most widely read information sources for liquor industry professionals. The magazine provides relevant information across customer channels and product categories to ensure all those who work in the industry are kept informed and updated. The magazine is now the highest circulating liquor industry publication [officially audited by the Circulations Audit Bureau].
In addition “drinks guide” is the “industry bible” for anyone working in the trade, supported by a comprehensive website with over 16,000 liquor products across all categories fully searchable.

“drinks yearbook” is an exclusive book highlighting all the key developments in the Australian Liquor Industry over a 12 month period.

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Drinks Trade&nbsp&nbsp|&nbsp&nbspDrinks Trade June July 2015 &nbsp

drinks trade June/July: This issue features drinks trade's special competitions insert, bringing you a guide to the biggest and best - from how to enter, the challenges, prizes and benefits to kickstart a career in mixology. Other features include Matt Kirkegaard's words on International Beer and Hannah Sparks' on the Faces of New South Wales Wine, as well as the Industry Panel's vote of the Top Whisky & Bourbon Bars in Australia. This issue also includes interviews with leading brewer CUB, Merivale Group Group Sommelier, Frank Moreau and Junction Hotel Venue Manager, Rolly de With, PLUS the return of the Tasting Bench, reports on the latest market research on whisky and bourbon, drinks trade's regular AFFW feature and the latest news from Australia and our columnists - George Rochios (LBW & Partners Chartered Accountants), Catherine DeVyre (2010 Australian Keynote Speaker of the Year) and Nancy Truscott (Shopper Tracker Australia).

Drinks Publications is a division of the Liquor Merchants Association of Australia Ltd [LMAA]. “drinks trade” follows and editorial policy of “business-first” and enjoys a reputation as one of the most widely read information sources for liquor industry professionals. The magazine provides relevant information across customer channels and product categories to ensure all those who work in the industry are kept informed and updated. The magazine is now the highest circulating liquor industry publication [officially audited by the Circulations Audit Bureau].
In addition “drinks guide” is the “industry bible” for anyone working in the trade, supported by a comprehensive website with over 16,000 liquor products across all categories fully searchable.

“drinks yearbook” is an exclusive book highlighting all the key developments in the Australian Liquor Industry over a 12 month period.

As a subscriber you'll receive the following benefits:

&nbsp A discount off the RRP of your magazine

&nbsp Your magazine delivered to your device each month

&nbsp You'll never miss an issue

&nbsp You’re protected from price rises that may happen later in the year

However for iOS we recommend an iPad 2 (2nd gen)/iPhone 3 or better for performance
and stability. Earlier models with lower processor and RAM specifications may experience
slower page rendering and occasional app crashes which are outside of our control.

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drinks trade June/July: This issue features drinks trade's special competitions insert, bringing you a guide to the biggest and best - from how to enter, the challenges, prizes and benefits to kickstart a career in mixology. Other features include Matt Kirkegaard's words on International Beer and Hannah Sparks' on the Faces of New South Wales Wine, as well as the Industry Panel's vote of the Top Whisky & Bourbon Bars in Australia. This issue also includes interviews with leading brewer CUB, Merivale Group Group Sommelier, Frank Moreau and Junction Hotel Venue Manager, Rolly de With, PLUS the return of the Tasting Bench, reports on the latest market research on whisky and bourbon, drinks trade's regular AFFW feature and the latest news from Australia and our columnists - George Rochios (LBW & Partners Chartered Accountants), Catherine DeVyre (2010 Australian Keynote Speaker of the Year) and Nancy Truscott (Shopper Tracker Australia).

As a subscriber you'll receive the
following benefits:

&nbsp A discount
off the RRP of your magazine

&nbsp Your magazine
delivered to your door each month

&nbsp You'll
never miss an issue

&nbsp You’re
protected from price rises that may happen later in the year

Shipping is included in the price for all subscriptions, single issues, bookazines
and merchandise products on Pocketmags. The prices you see are the prices you pay,
we do not add additional shipping costs during the checkout. We deliver to the United
Kingdom, Europe, United States of America and the Rest of the World.

Shipping Times

All prices for magazine and some newspaper subscriptions listed on Pocketmags include
free delivery.

The deliveries are handled by each of our publishing partners. The great thing about
a subscription is that in most cases you will receive the issue before it goes on
sale in the shops!

Your subscription is most likely to start with the next available issue. The delivery
date is determined by the date that you placed your order and the print date of
the next available issue.

If you are concerned about a delivery, please contact the publisher of your subscription
directly. Alternatively, you can contact us and we will provide you with the details
for the publisher.

&nbsp For weekly
publications please allow up to two to four weeks for your first delivery.

&nbsp For monthly
publications please allow up to four to six weeks for your first delivery, although
some publishers may have longer lead times.

&nbsp For bi-monthly
publications please allow up to six to eight weeks for your first delivery.

&nbsp For international
delivery and Magazine from Abroad please allow up to ten to twelve weeks for your
first delivery.

drinks trade June/July: This issue features drinks trade's special competitions insert, bringing you a guide to the biggest and best - from how to enter, the challenges, prizes and benefits to kickstart a career in mixology. Other features include Matt Kirkegaard's words on International Beer and Hannah Sparks' on the Faces of New South Wales Wine, as well as the Industry Panel's vote of the Top Whisky & Bourbon Bars in Australia. This issue also includes interviews with leading brewer CUB, Merivale Group Group Sommelier, Frank Moreau and Junction Hotel Venue Manager, Rolly de With, PLUS the return of the Tasting Bench, reports on the latest market research on whisky and bourbon, drinks trade's regular AFFW feature and the latest news from Australia and our columnists - George Rochios (LBW & Partners Chartered Accountants), Catherine DeVyre (2010 Australian Keynote Speaker of the Year) and Nancy Truscott (Shopper Tracker Australia).

As a subscriber you'll receive the
following benefits:

&nbsp A discount
off the RRP of your magazine

&nbsp Your magazine
delivered to your device each month

&nbsp Your magazine
delivered to your door each month

&nbsp You'll
never miss an issue

&nbsp You’re
protected from price rises that may happen later in the year

However for iOS we recommend an iPad 2 (2nd gen)/iPhone 3 or better for performance
and stability. Earlier models with lower processor and RAM specifications may experience
slower page rendering and occasional app crashes which are outside of our control.

Shipping Information

Shipping is included in the price for all subscriptions, single issues, bookazines
and merchandise products on Pocketmags. The prices you see are the prices you pay,
we do not add additional shipping costs during the checkout. We deliver to the United
Kingdom, Europe, United States of America and the Rest of the World.

Shipping Times

All prices for magazine and some newspaper subscriptions listed on Pocketmags include
free delivery.

The deliveries are handled by each of our publishing partners. The great thing about
a subscription is that in most cases you will receive the issue before it goes on
sale in the shops!

Your subscription is most likely to start with the next available issue. The delivery
date is determined by the date that you placed your order and the print date of
the next available issue.

If you are concerned about a delivery, please contact the publisher of your subscription
directly. Alternatively, you can contact us and we will provide you with the details
for the publisher.

&nbsp For weekly
publications please allow up to two to four weeks for your first delivery.

&nbsp For monthly
publications please allow up to four to six weeks for your first delivery, although
some publishers may have longer lead times.

&nbsp For bi-monthly
publications please allow up to six to eight weeks for your first delivery.

&nbsp For international
delivery and Magazine from Abroad please allow up to ten to twelve weeks for your
first delivery.

drinks trade June/July: This issue features drinks trade's special competitions insert, bringing you a guide to the biggest and best - from how to enter, the challenges, prizes and benefits to kickstart a career in mixology. Other features include Matt Kirkegaard's words on International Beer and Hannah Sparks' on the Faces of New South Wales Wine, as well as the Industry Panel's vote of the Top Whisky & Bourbon Bars in Australia. This issue also includes interviews with leading brewer CUB, Merivale Group Group Sommelier, Frank Moreau and Junction Hotel Venue Manager, Rolly de With, PLUS the return of the Tasting Bench, reports on the latest market research on whisky and bourbon, drinks trade's regular AFFW feature and the latest news from Australia and our columnists - George Rochios (LBW & Partners Chartered Accountants), Catherine DeVyre (2010 Australian Keynote Speaker of the Year) and Nancy Truscott (Shopper Tracker Australia).

As a subscriber you'll receive the
following benefits:

&nbsp A discount
off the RRP of your magazine

&nbsp Your magazine
delivered to your door each month

&nbsp You'll
never miss an issue

&nbsp You’re
protected from price rises that may happen later in the year

Shipping is included in the price for all subscriptions, single issues, bookazines
and merchandise products on Pocketmags. The prices you see are the prices you pay,
we do not add additional shipping costs during the checkout. We deliver to the United
Kingdom, Europe, United States of America and the Rest of the World.

Shipping Times

All prices for magazine and some newspaper subscriptions listed on Pocketmags include
free delivery.

The deliveries are handled by each of our publishing partners. The great thing about
a subscription is that in most cases you will receive the issue before it goes on
sale in the shops!

Your subscription is most likely to start with the next available issue. The delivery
date is determined by the date that you placed your order and the print date of
the next available issue.

If you are concerned about a delivery, please contact the publisher of your subscription
directly. Alternatively, you can contact us and we will provide you with the details
for the publisher.

&nbsp For weekly
publications please allow up to two to four weeks for your first delivery.

&nbsp For monthly
publications please allow up to four to six weeks for your first delivery, although
some publishers may have longer lead times.

&nbsp For bi-monthly
publications please allow up to six to eight weeks for your first delivery.

&nbsp For international
delivery and Magazine from Abroad please allow up to ten to twelve weeks for your
first delivery.

Preview

drinks trade June/July: This issue features drinks trade's special competitions insert, bringing you a guide to the biggest and best - from how to enter, the challenges, prizes and benefits to kickstart a career in mixology. Other features include Matt Kirkegaard's words on International Beer and Hannah Sparks' on the Faces of New South Wales Wine, as well as the Industry Panel's vote of the Top Whisky & Bourbon Bars in Australia. This issue also includes interviews with leading brewer CUB, Merivale Group Group Sommelier, Frank Moreau and Junction Hotel Venue Manager, Rolly de With, PLUS the return of the Tasting Bench, reports on the latest market research on whisky and bourbon, drinks trade's regular AFFW feature and the latest news from Australia and our columnists - George Rochios (LBW & Partners Chartered Accountants), Catherine DeVyre (2010 Australian Keynote Speaker of the Year) and Nancy Truscott (Shopper Tracker Australia).