This dish was "OK" however it's a bit weak on the flavor profile unless you like bland tomato based foods, however it was very easy to make and cooked in less than 25 minutes. Served it over whole wheat spaghetti and with a little "doctoring" up with some Italian seasonings it tasted very good. I will certainly make it again but will use Italian seasoned tomato's the next time which I'm sure will be just the right pick me up for my taste buds!