I brewed this a few weeks ago with Simply Limeade instead of Lemonade (because I freaking love Limeade)- after a few weeks in the keg it has mellowed quite nicely and is really good, but probably a bit more tart than the original recipe (but not in a bad way!).

Posting to keep track of your receipes. You remind me of the Radical Brewing guy. Experimental but well thought out. Going to use your wheat base for a maple beer, i'm collecting about 5 gals of tree sap a day right now. I'll try to collect 50 gals, then boil down to get some meaningful flavor. Then mash with it. And use different hops.

Posting to keep track of your receipes. You remind me of the Radical Brewing guy. Experimental but well thought out. Going to use your wheat base for a maple beer, i'm collecting about 5 gals of tree sap a day right now. I'll try to collect 50 gals, then boil down to get some meaningful flavor. Then mash with it. And use different hops.

I've been wanting to do a blood orange fruit ale, so it makes me happy to see this. I'll definitely use this as a reference while trying to plan it. Currently blood oranges aren't available in the local stores so I'm just trying to figure out what I'll do so that I can spring on it once they do become available.

I've been wanting to do a blood orange fruit ale, so it makes me happy to see this. I'll definitely use this as a reference while trying to plan it. Currently blood oranges aren't available in the local stores so I'm just trying to figure out what I'll do so that I can spring on it once they do become available.

If I remember right, blood oranges from California come in to season in December and die down around March, foreign exports usually come in around January and are gone by May....so you might want to start looking at a high end grocery store, like whole foods or something like that.

If I remember right, blood oranges from California come in to season in December and die down around March, foreign exports usually come in around January and are gone by May....so you might want to start looking at a high end grocery store, like whole foods or something like that.

Ha! We just have Walmart and a clone here. I bought blood oranges throughout their season without realizing what their season was. Guess I can always plan ahead for next winter.