I’m not sure where the Chicken Rice and Curry Crab come from, and I’m surprised that they don’t have the Chicken Basil Rice. But it’s understandable though since the Curry Crab place, “Somboon Restaurant” is very famous among the Japanese. If you grab any Japanese Guidebook on Bangkok, you’ll definitely see the restaurant’s name in it, after all, their ex-prime minister went there and loved the place.

Anyway, What I love about how they do it in the magazine is that they dedicate the whole page to each dish, explaining thoroughly what the food are, from the background to ingredients and how to order them, and their Thai staff’s take on each dish.

I love how they really do the research.

It would be interesting to know what your Top 8 Thai dishes are. I’d love to hear your feed back.

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DACO (www.daco.co.th) is available at Japanese Bookstores (Kinokuniya, Tokyodo Book), Isetan, Fuji Supermarket and various Japanese stores and outlets in Bangkok