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Free Ground Shipping with any order of $50 or more for a limited time.
Does not apply to rush shipping. Cannot be applied to prior purchases.
Applies to orders placed online at www.lecreuset.com. Offer not
available in Le Creuset Outlet or Signature stores.

Preheat oven to 350 degreesPeel russet potatoes (1 larger size per person)Cut each potato into 4 to 6 piecesPar-boil potatoes until slightly soft but not so soft as it would be for mashingPlace in baking pan, lightly sprinkle with flour, and then add small amount of olive oil and sprinkle with saltBake at 350 degrees, turning potatoes every 30 minutes for desired crispiness.This process takes about an hour to get potatoes really crispy.