Chicken 'n' Dumpling Soup Recipe

Meet the Cook: This recipe's one I had to learn to marry into my husband's family! It is the traditional Hinz Christmas Eve meal, served before going to church. My father was a pastor who was always too keyed up from preaching to enjoy a big Sunday dinner. So I learned to make soup early on. Now, my husband is pastor to two rural churches. Our three children are 17, 15 and 13.
-Rachel Hinz, St. James, Minnesota

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jasavage17 User ID: 281610847675

Reviewed Oct. 7, 2009

"I enjoyed this recipe, I did omit the rice, I aded more noodles and dumplings. The next time I make this I will not use thyme in the dumplings, I just don't prefer the taste of time, I may try sage or rosemary. It was a good and comforting soup!"