Beef Skirt

$15.99

/kg

Code:10020

Qty

Skirt Steak is best marinated and slow cooked!

Skirt Steak is a cut of beef from the plate (or belly). It is long, flat and prized for its flavor rather than tenderness. Skirt steak is the cut of choice for making fajitas and stir frys. Our skirt is also used in our mince, sausages and stewing steak.

How much should I buy?Sold per 1kg

What cut is it?

Where does the meat come from?

All of our Skirty Steak is supplied by Jerakala Beef, Burnett Butchery's own beef cattle property, so you know your meat is fresh and exactly where it is coming from.

Jerakala can be found in Mundubbera in the North Burnett Region where our Angus range of cattle are free range, raised on grass and are hormone and antibiotic free. During times of drought our cattle are supplemented with a grain blend for a couple of months before processing to keep them in tip top condition. When the seasons are kind to us our cattle are grass fed only.