Everything gets thrown into the food processor, and quantities adjusted to taste. I used two cloves of garlic, and a pakcet of basil. I prefer to buy little plants, but they die almost immediately in my kitchen here, as it's like a sauana! I probably used about 50g of each cheese, but I have no scales, so I do it all by eye.

Ingredients in the food processor

Blended ingredients

Mix with pasta and vegetables.

This meal goes really well with a glass of red wine. Unless, of course, you are in the midst of an essay crisis, which I was. It was a very good dinner and I'm going to send it to Presto Pasta Nights, which this week is being hosted by Ben at What's Cooking.