Many pesticides have been found to cause grave danger to our bees, and with the recent colony collapses in Oregon, it’s time to take a hard look at what we would be missing without bee pollination.

In just the last ten years, over 40% of the bee colonies in the US have suffered Colony Collapse Disorder (CCD). Bees either become so disoriented they can’t find their way back to their hives and die away from home, or fly back poison-drunk and die at the foot of their queen. There are many arguments as to what is causing CCD, but the most logical and likely culprit is the increased usage of pesticides by the likes of Monsanto and others.

A study by the European Food Safety Authority (EFSA) has labeled one pesticide, called clothianidin, as completely unacceptable for use, and banned it from use entirely. Meanwhile, the U.S. uses the same pesticide on more than a third of its crops – nearly 143 million acres. Two more pesticides linked to bee death are imidacloprid, and thiamethoxam. These are also used extensively in the US, while elsewhere, they have been taken out of circulation.

Recently, the FDA also seized Terrence Ingram’s bees, a naturalist who had been studying bees for over 30 years, and had a colony that was resistant to Monsanto’s Round Up. Ingram’s prized hives, along with their queens, were destroyed by the FDA, and Ingram was given no warning that his bees would be demolished.

List of Crop Plants Pollinated by Bees

While we don’t need bees to pollinate every single crop, here is just a brief list of some of the foods we would lose if all our bees continue to perish:

Apples

Mangos

Rambutan

Kiwi Fruit

Plums

Peaches

Nectarines

Guava

Rose Hips

Pomegranites

Pears

Black and Red Currants

Alfalfa

Okra

Strawberries

Onions

Cashews

Cactus

Prickly Pear

Apricots

Allspice

Avocados

Passion Fruit

Lima Beans

Kidney Beans

Adzuki Beans

Green Beans

Orchid Plants

Custard Apples

Cherries

Celery

Coffee

Walnut

Cotton

Lychee

Flax

Acerola – used in Vitamin C supplements

Macadamia Nuts

Sunflower Oil

Goa beans

Lemons

Buckwheat

Figs

Fennel

Limes

Quince

Carrots

Persimmons

Palm Oil

Loquat

Durian

Cucumber

Hazelnut

Cantaloupe

Tangelos

Coriander

Caraway

Chestnut

Watermelon

Star Apples

Coconut

Tangerines

Boysenberries

Starfruit

Brazil Nuts

Beets

Mustard Seed

Rapeseed

Broccoli

Cauliflower

Cabbage

Brussels Sprouts

Bok Choy (Chinese Cabbage)

Turnips

Congo Beans

Sword beans

Chili peppers, red peppers, bell peppers, green peppers

Papaya

Safflower

Sesame

Eggplant

Raspberries

Elderberries

Blackberries

Clover

Tamarind

Cocoa

Black Eyed Peas

Vanilla

Cranberries

Tomatoes

Grapes

If one of your favorites is on this list, you should consider becoming a bee activist.

recent blog posts

Why “Urban” Beekeeping?

We at HoneyLove believe that the city is the last refuge of the honeybee. Our home gardens are generally free of pesticides, and in cities like Los Angeles, there is year-round availability of pollen and nectar for the honeybees!

how can you help?

Become a member of HoneyLove and learn to be an urban beekeeper!

Plant an organic garden without the pesticides that harm honeybees!

Provide a water source on your property – bees love clean water to drink!