I love to grill and barbecue but I also love to mix ingredients into a delicious sauce or rub or flavored whatever. I have a shelf full of really nice store-bought rubs and sauces that get ignored because I always end up making my own.

Welcome!! I think you will find many of us prefer our own rubs and such as well so you will fit right in. Be sure to share some pics and ideas.

I love to grill and barbecue but I also love to mix ingredients into a delicious sauce or rub or flavored whatever. I have a shelf full of really nice store-bought rubs and sauces that get ignored because I always end up making my own.

Welcome aboard, TheSauce!

I do the same thing myself - Ive got a bunch of rubs but almost always mix my own.

Unlike propane, you'll never wake up scorched and naked in another county because you mishandled a bag of briquettes.

Hello, fellow live fire cooking enthusiasts. I tried signing up on the board after attending BBQ U back in June, but I had trouble. I tried again today and got logged in. Woot woot. I love cooking outdoors, and 90% of the time it is on a Weber kettle. I bought it along with a copy of 'How to Grill' eight or nine years ago and we've had a lot of fun ever since. I look forward to sharing the fun on this board and seeing what everyone else is up to.

Oh, the username is just a joke based on my name (that everybody misspells and mispronounces) and a popular chain of megastores. I don't even fish.