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Vegetarian

I posted this on Instagram right after I made it but I figured I would do a belated write up with recipe since it’s such an easy, crowd-pleaser and it’s still BBQ season! I make versions of this salad year-round, but

Every October the farm that grows our CSA’s veggies, Golden Earthworm Organic Farm, opens their gates to CSA members for a day of field tours, cooking & farm demonstrations, games and playing. One of the many reasons I love our CSA is because

This is a side that I serve often yet never gets old. I always have carrots on hand, whether from our CSA box, the local Greenmarket or the supermarket since carrots stay fresh in the crisper drawer for weeks. I consider

You know those addictive sweet, sesame Chinese restaurant “dried green beans”? Well, these are them but better, not fried and so, so easy. This season’s Golden Earthworm CSA has delivered week after week of tender, organic green beans. Honestly, I’ve mostly been snacking

It’s the most wonderful time of the year – Our CSA started a few weeks ago! This is our 10th season with Tuv Ha’aretz Forest Hills CSA, and every Tuesday through the end of November, we pick up veggies from Golden Earthworm Organic Farm