Sunstone Wine is Not Vegan Friendly

Company email:
"Our winemakers tell us that gelatin and proteins from animal or fish products and milk or eggs have been used in winemaking for centuries and are recognized as traditional methods for wine fining, or clarifying. Generally, none of these products remain in the wine because they are removed by filtration prior to bottling. "

Company email:
They use both animal and fish products in their traditional process.