Damn. Jenlain Ambreé is by far the best French ale I’ve encountered so far. In fact, I’d go as far as saying it’s almost up there with the best Belgians… any lover of fermented beverages knows what that means. It’s my first fling with the Bière de Garde technique, but certainly not the last. Now we just need our slothlike alcohol monopoly to bring it into the assortment…