Bacon Greenbeans

Okay so since the WHO is trying to scare people into not eating pork and other red meat. I decited that an animal that’s been around for thousands of years are probably okay and if I die eating bacon that’ll been a tasty death, think about your headstone could say “Killed By Bacon”.

My mom apparently has been making these bacon greenbeans for a while now but just told me about them like a year ago. So now I’ve decited that these things are way to good not to share with the world!!!

~Bacon Greenbeans~What you need:Two cans of green beansOne pound of baconSalt and Pepper to taste

What to do:Cut bacon into one inch pieces (they don’t have to be perfect). Cook until bacon is done.Rinse green beans, put in saucepan with half a can of water.Add bacon and two tablespoons of the bacon grease.Bring up to a boil for about 10 minutes or until green beans are hot.Salt and pepper to taste and enjoy!!