The Organic Coup

We are America’s first USDA organic certified fast food restaurant! We proudly serve Mary’s organic, air-chilled chicken fried in refined coconut oil. You can have it 3 ways, our signature sandwich which is in a brioche style bun. A wrap, which is a multigrain tortilla which has chia, flax seed, oats, and hemp; or on a bowl. All of these will come with our slaw that has pickled red onions and jalapeños. You have the choice of our four different sauces; spicy BBQ ranch (which is our number one sauce), ranch, sesame ginger or mustard vinaigrette.