Littleneck Clams...http://www.roadfood.com/Forums/rss-m698998.ashx(c) Roadfood.com Discussion Board30Re:Littleneck Clams... (ScreamingChicken) Thanks!&nbsp; I know what you mean about the Seafood Center being expensive...I've been there a couple of times but only for special occasions.<br> &nbsp;<br> The Hy-Vee stores I've visited in Des Moines have always impressed me as being well-run outfits with good selection and quality, so it sounds like this one continues the trend.<br>http://www.roadfood.com/Forums/rss-m698998.ashxFindPost/699189Fri, 25 May 2012 23:18:47 GMTRe:Littleneck Clams... (Pancho) <blockquote class="quote"><span class="original">ScreamingChicken</span> <br> <br> What is the name of said local market?&nbsp; If it carries consistently fresh seafood I'd like to know about it, please!<img src="http://www.roadfood.com/Forums/upfiles/smiley/wink.gif" alt="" data-smiley="<img src="http://www.roadfood.com/Forums/upfiles/smiley/wink.gif" alt="" data-smiley="[;)]" />" /> <br> <br> Brad <br> </blockquote> Hey Brad....it's Hy-Vee out on E. Wash by East Towne. Yeah, I was really impressed with the selection and the prices. I also got a couple of pounds of fresh Atlantic cod which was superb. There is a place called the Seafood Center out on Whitney and Odana which is pretty good, but they are very pricey. They also never have Atlantic cod...just the Pacific which I think is nowhere near as good. <br> <br>http://www.roadfood.com/Forums/rss-m698998.ashxFindPost/699132Fri, 25 May 2012 14:27:23 GMTRe:Littleneck Clams... (ScreamingChicken) What is the name of said local market?&nbsp; If it carries consistently fresh seafood I'd like to know about it, please!<img src="http://www.roadfood.com/Forums/upfiles/smiley/wink.gif" alt="" data-smiley="<img src="http://www.roadfood.com/Forums/upfiles/smiley/wink.gif" alt="" data-smiley="[;)]" />" /><br> &nbsp;<br> Brad<br>http://www.roadfood.com/Forums/rss-m698998.ashxFindPost/699002Thu, 24 May 2012 15:55:20 GMTLittleneck Clams... (Pancho) Just happened to see some fresh ones in the shell at a local market today. Bought a 5 lb. bag (about 30 bucks), took them home and cooked them three at a time in the microwave. Four minutes does the job. Steamed perfectly and ready for some lemon butter. I ate a total of 33 clams as fast as I could nuke them. What a treat....<img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup1.gif" alt="" data-smiley="<img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup1.gif" alt="" data-smiley="[8D]" />" /><br>http://www.roadfood.com/Forums/rss-m698998.ashxFindPost/698998Thu, 24 May 2012 15:30:31 GMT