With over 20 years of clinical experience and having performed over 5,000 cosmetic surgery procedures, Dr. Matthew Galumbeck has the experience and skills to deliver outstanding cosmetic surgery outcomes.

A native of Virginia Beach, Matthew Galumbeck, MD received his undergraduate degree from the College of William and Mary, and his medical degree from Duke University. He trained in general surgery at Case Western Reserve University, and in plastic surgery at Eastern Virginia Medical School. Further study includes advanced training in body contouring in Paris.

14 Comments

Marialyce on November 14, 2014 at 12:46 pm

My favorite Thanksgiving food is the stuffing. We make it with sausage meat, bread, eggs, and assorted spices and it is super yummy. We always make extra because it is usually the first thing to go and of course we want leftovers! Happy Thanksgiving to all!

My favorite Thanksgiving food is sweet potatoes. Buy organic, bake them in the oven until soft, remove the skin, and add small amounts of fresh orange juice, cinnamon, cloves, salt, honey, brown sugar (andn butter i you wish) to taste. Mash everything together and scoop it into a buttered baking dish. Cover with large marshmallows and bake for about 30 minutes at 350 until warmed through. Happy Thanksgiving!

ah, thanksgiving! my favorite meal to cook .baking breads,cookies and pies and it is a toss up of which is my fave t-day food. 1)Dressing – a family recipe of shredded chicken breasts and three day dried breads mixed with sautee`d onions and celery in butter and pepper and saged to taste. it most definitely can be a meal of its own. 2)Turkey- a recipe of my own which consists of brining a 25lb turkey for 3 days in a mixture of sea salt , orange juice, apple juice, a few fresh leafy spices before injecting it with a honey and brown sugar concoction that just makes my mouth water typing about it lol

My favorite Thanksgiving dish is probably the one saved the next day – the ubiquitous “Leftover sandwich”. Made with a hearty, thick bread, topped with turkey and stuffing, cranberry orange sauce and gravy – I wait all year to enjoy this little bit of heaven on a plate.

Cranberry Crisp. WOW ! When Andrea and Lynn owned the Terra Nova restaurant and health food store this was the best desert in all of Virginia. It was a baked desert with lots of cranberries, and nuts ( walnuts and pecans ) I believe. My parents begged me to bring them 2 pans of this every time I came out to see them for Thanksgiving. Wish I could find that recipe. It was either sugar free or low in sugar but it did have honey in it. Miss those gals. They have a bed and breakfast out in Floyd county now. One could Google Cranberry Crisp and see what comes up.