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I’m maybe the biggest fan of chilled soups there is. Why not? They’re (often) easy to make, flavorful, healthy, refreshing… And if you have only some imagination, it’s pretty a versatile way to feed people during the warmer months. And here’s another one: a gorgeous roasted Gazpacho with sourdough bread. Wes, it’s as good asContinue reading

Hello and welcome on F&F! Thank you for stopping by. My name is Scarlett and I love to elevate the everyday with honest, simple food. Recently, a baby (born in December 16) was also thrown into the mix. Please excuse my mom rambles already, thank you.
I love to take you on journey through my life! See what I've been cooking, where we've been eating or are going for a stroll. And for yet more inspiration follow along my adventures on Social Media: