Re: Sour month!

I've been making blackberry bourbon sours lately. Bourbon, fresh lemon juice, seedless blackberry preserves in the shaker with a few cubes of ice. Shake well and pour over ice in an old fashioned glass. An excellent summer beverage.

Re: Sour month!

Originally Posted by CaptainQ

I've been making blackberry bourbon sours lately. Bourbon, fresh lemon juice, seedless blackberry preserves in the shaker with a few cubes of ice. Shake well and pour over ice in an old fashioned glass. An excellent summer beverage.

Have you experimented with other types of preserves? I'm wondering if other fruits would work well in a sour.

-Brian-

"A person is smart. People are dumb, panicky, dangerous animals and you know it."
-Agent Kay

Re: Sour month!

Originally Posted by CaptainQ

I've been making blackberry bourbon sours lately. Bourbon, fresh lemon juice, seedless blackberry preserves in the shaker with a few cubes of ice. Shake well and pour over ice in an old fashioned glass. An excellent summer beverage.

that sounds AWESOME. will be trying tonight. or, maybe this afternoon.