Directions:
Dice Chicken Breast. Place in pan with a little olive oil. Sprinkle with taco seasoning. Add in green chilies and cook out most of the liquid. Remove from heat in a separate container.

Heat up oil in separate pan. Microwave corn tortillas to make soft. Scoop a small amount of chicken and chilies. Sprinkle with mexican cheese and fold over and place in oil. Fry both sides until golden and remove, placing them on a paper towel. Towel dry. Repeat until all tacos are made.

Once finished I open them up and place lettuce, salsa, guacamole and sour cream on the top and serve.

You're welcome ;) Jk but you seriously are going to love these! And feel free to share and make your own style.

About Me

Thank you for visiting my blog! I am a woman on the go and love to do all things creative. I enjoy making hair accessories as well as lettering and cake decorating - I promise to post some of them :)- I am new at this so please forgive me and I hope you enjoy my blog!