The cornbread was simple and amazing! We all enjoyed it with dinner the other night. Even this sisters. ;)

Cheesy Cowboy Cornbread

1 1/2 cups flour

1/2 cup cornmeal

1/2 cup sugar

2 cups grated cheese

1 Tbsp. baking powder

1/2 teaspoon salt

2 eggs

1 1/4 cups milk

1/2 cup vegetable oil

Preheat oven to 350 degrees, and spray an 8 or 9 inch square pan with baking spray. In a large bowl, stir together the dry ingredients----flour, cornmeal, sugar, baking powder, and salt. Add the cheese. In a small bowl, beat the eggs with a fork, then add the milk and oil. (We actually used melted butter because I didn't realize I was out of vegetable oil. I thought olive oil would be too strong.) Pour the wet ingredients into the dry ingredients and stir with a wooden spoon until everything is moistened. Pour into prepared pan. Bake for 35 minutes or until the edges are light brown.

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All About Me

I'm a busy mom to four kiddos, ages 14, 13, 11, and 9. I love to bake!
I have been decorating cakes for friends and family for about 12 years now, and would love to share my creations with you!
Not only do I enjoy decorating cakes, but I love to decorate cookies and cupcakes, plus bake all sorts of wonderful treats!
Thanks for visiting!