I was really sceptical about this tea. I don’t like cookie dough. I’m not a huge fan of candy and chocolate in tea. I received this tea as a sample and decided to give it a go as a dessert tea.

What a pleasant surprise! It’s like a nutty cookie – the walnut really comes through. But the tea itself is very light. Unlike chocolate chili chai (from DT), I don’t crave sick amounts of sugar after drinking this. I saw that it was a seasonal tea, so I ran out and bought the remnants of this at my local DT store. I’m excited that it is part of my permanent collection.

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How the story goes is that one day, a feeble, weakened graduate student decided to stop ingesting so much caffeine and additives (sugar, cream, milk) and instead headed for the land of tea.

I should probably mention that I’ve been drinking tea… pretty much since I can remember. The beauty of growing up in a still-semi-Euro family! I was introduced to green teas and pu’erhs by herbalists and acupuncturists in my teens.