Cauliflower doesn’t just belong in the standard “veggie medley”. This vitamin-packed veggie can totally rock it alone; all you need is a little sweet and a little spice.

Ingredients:

1 head cauliflower

1 tbsp. olive oil

1 tbsp. honey

1 tbsp. red pepper flakes

1 tsp. coriander

salt and pepper

butter

Directions:

Preheat oven to 425. Mix together olive oil with honey in a small prep bowl. Slice cauliflower vertically into three or four 3/4-inch-thick slices from the center of the head. Transfer to baking sheet and brush each wheel with the honey mixture. Season with red pepper flakes, coriander, salt and pepper. Dot each wheel with a little slice of butter. Bake until browned on the edges, about 30 minutes.