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Address
Carretera de Mijas km 4, 29650 Mijas, Málaga

Timetable
Monday to Saturday 19:00 to 2:00
Sundays 13:00 to 17:00

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About us

Mention the name Morelli to anymore in the restaurant business and they will tell you it stands for quality, service and style. Raffaele Morelli and brother, Vittorio, opened Valparaiso in 1984, culinary guide books started including the restaurant as a reference point for serious foodies. It has remained there ever since. High quality ingredients combined with beautifully presented international dishes, server in magical setting with sea and mountain views, became the key to building a faithful clientele. The restaurant’s success lies in appealing all palates with consistent cuisine that crosses culinary borders, but never goes out of style. After all, the Morellis have been in the restaurant business for 45 year -remember the fame Barbarella in London?- they know what clients want. Elegant, peaceful and refined, located between Mijas and Fuengirola, serves the freshest product form the region. With a complete entertainment programme, including a dinner dance, nightly live music ranging from flamenco and opera to contemporany favourites, Valparaiso always has something for everyone.