My carnivorous friend and I came here on a busy Saturday morning and the place was packed and rushed but the food delicious. They have definitely nailed the vegan pho...the bowl was massive but it was too delicious not to finish! I didn't need to eat for the rest of the day! Even the carnivore finished her large plate of food. Rice paper rolls were fresh and tasty as a starter that was served quickly to curb our hunger. A rapid turnover of tables made us feel a little pressured to eat quickly but otherwise a great vegan experience worth sampling many times over.

The service was super fast and we were eating our appetizers within 10 mins of ordering. They were probably the most delectable things we have eaten all month. The stir fry tofu mains were also wonderful. Nothing was really spicy so if you are after a hot dish make sure to request extra spice.

I went with two others to Golden Lotus. They now have 2 restaurants side by side as the first one was so popular and they needed more space.
The service was quick and friendly and the meals were a good size, tasty and reasonably priced.
We had 3 starters, 3 mains and rice for under $75.

This place was busy for lunch. Had shredded tofu in rice paper rolls. Mains stir fried mixed veggies with cashews and brown rice. Drink of coconut juice. Bill $26:00 service and food was good. Got the Happy Cow sticker.

Golden lotus is my favourite place, not only in sydney but in the world. I've travelled the world multiple times to many many cities and never ever had food so good.
The faux meats are amazingly tasty and every dish is so full of flavour. Authentic Vietnamese quinine replicated so well in vegan form is not easy to find. Food is always so fresh and crisp too.
Tracy and David are the owners and they're some of the kindest people I've met. Always going out of their way to ensure everything is perfect and to date, as far as I'm aware, David is in the kitchen every day to oversee and make sure everything is to their high standard. The portions are so generous - they really are huuuggeee and especially good value for money. Especially for the quality.
The yellow noodle stir fry is my favourite as well as the calamari for a starter (NOTE: I never liked calamari as an Omni). Tracy, as well as many of the other staff, always remember what I like to order and if I'm ever not sure they've always got a great suggestion and I've never been disappointed. If you haven't been here YOU MUST GO! No question. Give it a try. It's great Vietnamese food with no yucky chemical sickly feeling afterward.

I loved my meal, but my wife was disappointed. We had assorted entrees which were all great. I had the 'beef' rendang which was delicious. But my wife didn't like my dish at all, or her noodle dish. She thought it was too Chinese in its flavour. So why four stars? It's my review.... ;-) It's not too cheap either, but I was happy. A lot of dishes have fake meat, but you can order without.

You are greeted with a large neon sign as you enter 'Veganism is Magic' this is the sentiment for their deliciously magic food.
My favourite dish is the eggplant is clay pot, it's the most amazing eggplant I have ever eaten! I also enjoy the vermicelli noodle salad with tofu and spring rolls. It's so fresh and the sauce is really tasty. Another favourite is the satay veg. All of the satay dishes here are yum!
The only reason I didn't give this restaurant 5 * is due to the use of mock meat. I understand why they use it however it means I can't try many dishes as I don't enjoy it.

Absolutely loved The Golden Lotus!
Went there for the first time last night and I will definitely be going back.
There were so many options that I struggled to pick one things?I also loved that everything in the menu was reasonably price nothing seemed too expensive.
I will be coming back to this place quite regularly now to try everything else on the menu ?☀️??

Turned up with my sisters without a booking and they gave us a table despite the short notice. All food ordered was delicious & super fresh- most especially my combination laksa and spring rolls. Literally mouth watering!! Would go back again in a heartbeat. Hope to try their vegan desserts too next time.