Turkey and Wild Rice Casserole

Thanksgiving is just around the corner. I’m planning my dessert, picking out my stretchy pants and stocking up on plastic containers because I want leftovers! Aside from over eating, and food coma’s, left overs is what Thanksgiving is about right? I happen to know that this year my mom bought an extra large turkey so that there will be enough left overs for us all! Now that’s a good mom.

I will fill one container to the brim with stuffing because I like that the best. I will fill another container for the mashed potatoes because that’s my husband’s favorite and then I’ll fill up a third container with as much turkey as possible! I won’t eat the turkey plain however. One day is enough for me. Rather, I will repurpose that bird for meals throughout the week! This turkey and wild rice casserole is a perfect example! This is a crowd pleaser to say the least.

The best part is you probably have most of the ingredients in your pantry already. All you need is the turkey! Left over turkey will do just fine. So, whether you are hosting or you are the guest on Thanksgiving, make sure your parcel out a good chunk of turkey for yourself as soon as possible! Then sit back, eat and relax because you won’t have to worry about planning your next meal!

The face behind the blog

I’m Tanya, welcome to my blog! I’m here to bring your family around the dinner table. Good food does not have to be complicated! If you have a busy family or if you don’t want to spend hours in the kitchen, you’ve come to the right place! This blog is about no fuss recipes made with fresh ingredients. Simple meals that will put good food on the table fast so you can spend more time with your family! »