Knead and add flour as needed to keep dough from sticking to hands. Pinch off dough, roll in your hands to form a log and then twirl into shape. Place on greased cookie sheets. Bake at 375 for 10 minutes.

Icing - Stir all ingredients together until creamy

Dip cookies into icing and sprinkle. Place on wire rack with wax paper on counter to collect the dripping icing and sprinkles.