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For People Who Go For Quality

Each-a-Cup was established first in Singapore and has since boomed into many outlets here in Malaysia. Each-a-Cup offers a variety of blends and brews; Ice Blended, Yogurt Drinks, Smoothies, Pingo Series for example. With new innovative blends constantly concocted and introduced, Each-a-Cup is expanding its vision to beyond normal bubble tea from any regular old joint.

Each-a-Cup sources their tea leaves and recipe from Taiwan and various ingredients from around the world. For their fruit blends they use fresh fruit juice or quality juice concentrate instead of regular fruit syrup. They have also recently launched their new drink concept “Each-a-Brew”; on-the-spot freshly brewed cup of tea in 60 seconds.

I love their new products "Cendol with Mix Jelly". It's definitely one of my fave from EAC.

I've tried the Red Tea Pingo as well but kinda puzzled why must there be a whipped cream on top of my tea? I mean tea + whipped cream + sprinkle with matcha powder on top = sounds so wrong! I'm a bit upset too that the staff never asked me whether I want whipped cream or not and make it as if I have no choice to skip the whipped cream. Grrrr..