Dining

“Breakfast: the most important meal of the day.” Such is the mantra of anxious mothers everywhere, the call-to-arms of spatula-wielding, toaster-toting fanatics. And yet breakfast, though certainly divine in its own right, is somehow bolstered, somehow tastier when paired with lunch — the ingenious hybrid: ...

When the patrons of Lávash Café step inside the beloved Clintonville restaurant’s doors, they are immediately greeted with the enticing aroma of fresh Mediterranean cuisine. Once that moment of sensory indulgence passes, it becomes impossible to overlook the vast collection of awards, honors and glowing ...

Columbus might have been off the grid for coffee aficionados in the past, but not for much longer. Emily McIntyre, writer for coffee website Sprudge.com, gave Columbus and four other cities — Houston, Oklahoma City, Sacramento, Calif., and San Diego — attention for their well-developed, ...

From a mobile kitchen in the back of a renovated Hostess truck, local business partners Andrew Tuchow and Andy O’Brien plan to bring healthy cuisine to the streets of Columbus. Tuchow, who graduated from Ohio Wesleyan University last May with a degree in neuroscience and ...

Leaving one’s parents’ kitchen is one of the toughest but most gratifying transitions to make in going to college. Eating independence might lead to poor habits, entailing hitting up the local fried chicken finger eatery and the late-night gyro booth parked right along High Street ...

Taste of OSU did not get the recognition it needed to make a profit last year. In 2014, it hopes to make a comeback. Taste of OSU is an event composed of various cultural student organizations, which prepare food samples, exhibits and cultural performances annually. ...

For Ohio State students with a passion for food, Columbus might just be the perfect city. Columbus was recognized for its eating establishments in “Forbes” Travel Guide’s “Five Secret Foodie Cities,” an article that also highlighted Minneapolis, Little Rock, Ark., Asheville, N.C., and Boulder, Colo. ...

Bodega, a favorite spot in the Short North for many draft beer lovers, is closing this February for the first time since it opened in 2005 for a face lift and relaunch. Bodega is set to close Feb. 3 and reopen in three to five ...

Combining beer, coffee, a chef and an arcade in one location may seem like an unusual mix, but it happens to be the selling point for the owners of Ethyl & Tank, the newest bar and restaurant set to come to the campus area. Taking ...

With the charm of a neighborhood pub and the appeal of a top-shelf urban restaurant, The Crest provides a dining experience fit for any true foodie. Following the completion of an extensive remodeling project last year, the gastropub formerly known as The Crest Tavern (est. ...