Pollo Asado, 2684 Cerrillos Road
Date inspected: April 17
Violations: Five high-risk violations. Hot and cold chicken was being held at improper temperatures. Wet rag out of sanitizer bucket. Employee drinks and cigarettes on food prep area. Spoon handle inside salsa. Bare hand contact with ready to eat food. Three moderate-risk violations. No test strips offered for sanitizer. Back door is open to prep area. Employee medication over prep area and three-compartment sink.
Status of Establishment: Approved. Follow up required in two weeks.

Harry’s Roadhouse, 968 Old Las Vegas Hwy
Date inspected: April 17
Violations: All high-risk violations have been corrected.
Status of Establishment: Approved. Follow up from previous date, no further follow up required.

Garduños, 750 N. St. Francis Dr.
Date inspected: April 21
Violations: One high-risk violation. One of the walk-in coolers is not properly holding cold. Two moderate-risk violations. Chlorine test strips were not available to monitor chlorine concentration at the dishwasher. Cutting board on the steam table counter is scratched, old and stained and must be replaced. Three low-risk violations. Boxes of frozen food items were stored on the floor, but was corrected at time of inspection. Employee jacket was hanging in the dry storage shelf. Bottom wall under the dishwasher is filthy and needs to be cleaned. Area walls by the dishwasher are peeling and walls by stove are greasy.
Status of Establishment: Approved. Follow up required on May 5.

Buffalo Wild Wings, 3501 Zafarano Drive
Date inspected: April 21
Violations: One high-risk violation. Access to the hand sink was blocked by a prep table, which was corrected at time of inspection and table was removed. Three-moderate risk violations. The back door has opening underneath and must be sealed. Test strips were not available and was corrected at time of inspection. Sanitizer solution was not dispensing through the tube, service person was called and came by to fix it. Two low-risk violations. Beer boxes were stored on the floor in the beer walk in cooler, must be at least six inches off the ground. Employee jackets hanging on dry storage shelves.
Status of Establishment: Approved. No follow up required.

Sweeney Elementary School, 581 Airport Road
Date inspected: April 23
Violations: Two high-risk violation. Sneeze guard not in place at salad service station. Insufficient air gap on three-compartment sink. Three moderate-risk violations. No thermal test strips for dish machine. Back door does not have mesh screen. Back door lacks proper threshold. One low-risk violation. Dish racks are stained and old and stored on floor.
Status of Establishment: Approved. Follow up required in one week.

Long John Silver’s, 600 N. Riverside Dr.
Date inspected: April 23
Violations: One high-risk violation. Onions kept at room temperature, should be refrigerated if sliced, which was corrected at time of inspection.
Status of Establishment: Approved. No follow up required.