Love, love, LOVE this recipe; I used a tbs of bottled lemon juice, and doubled the cajun seasoning in lieu of the sazon(?) seasoning. I threw a little brown rice in and we had it for lunch; the kids loved it.

Outstanding! Easy to make, and so delicious.
The tomato pesto was a little strong for me, I believe next time I'll use basil. For cutesy kid appeal, I used grape tomatoes and sliced them into little rounds and sprinkled them on top. Wildly popular.

This was really good but I felt like it was missing something...Still don't know what. Calamata olives on the side, maybe? I used 1/3c oil and that was enough; more and it would have been too runny.
Anyway, AWESOME.