Of the world’s top 10 restaurants, Spain dominated with three entries, followed closely by the UK and USA each with two restaurants featured.

Other individual accolades were awarded to Jordi Roca of El Celler de Can Roca, who was named the World’s Best Pastry Chef, D.O.M.’s Alex Atala, who took home Chefs’ Choice Award, and Spanish restaurant Azurmendi, which took home the Sustainable Restaurant Award. San Francisco’s Saison could soon be entering the world’s top 50 having been awarded the One To Watch award.

The World’s 50 Best Restaurants, sponsored by S.Pellegrino and Acqua Panna, are announced annually at London’s Guildhall, culminating with the award for the S.Pellegrino World’s Best Restaurant.

William Drew, group editor of The World’s 50 Best Restaurants, said: “It has been another exciting year for the awards and we are thrilled to have once again welcomed the world’s best chefs to London for a night of celebration within the industry. The appetite for reaching new gastronomic heights continues to grow and grow and we are honoured to play a small part in that process. It’s fantastic to witness the strength and breadth of talent that exists across all corners of the globe.”

Scroll through to find out which 10 restaurants were voted the best in the world…