Tuesday, July 17, 2012

Buffalo Chicken!

A girlfriend of mine told me about this super simple recipe that ROCKS!!!! I am all about chicken wings, but I hate all the oil from the fried wings. This recipe cuts out all the fat, but keeps all the taste AND you can make it in a crock pot!

Throw everything into a crockpot on high for 3-4 hours. Chop and serve!

You can do a TON of different things with the chicken once it has been cooked. Normally I make buffalo chicken sandwiches with coleslaw and ranch dressing on top. But today I made buffalo chicken tacos!!! OH MY!!!!

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Alex and I invite you to join our cooking escapade as we travel down a road of tantalizing taste. Most recipes will be complete ripsoffs because I own a LOT of cookbooks...some will be modifications of ripoffs from my cookbooks....and some will be creations we made up...Alex is better at making up recipes than I am. We hope you enjoy. Feel free to make comments, good bad or indifferent...we love them all.