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Yes, It really Is really a Massive Giant Hat. We'll get to that in a moment. But initial...

The History of Arby's

In 1949 a young fellow in Youngstown, Ohio named Forrest Raffel teamed up with his even younger brother named Leroy to purchase out their uncle's restaurant equipment organization.

While functioning on designing and creating other restaurants the brothers saw a want within the market place for an upscale, non-hamburger quick meals chain. They figured also that roasted beef sandwiches would an excellent factor to sell in their new restaurant.

For any name they took the very first two letters of Raffel Brothers (RB) to and came up with Arby's.

The first Arby's Roast Beef

The very first Arby's opened in 1964 in Boardman, Ohio. This initially restaurant had a "chuckwagon-style" design with a all-natural wood and stone decor and also a giant 10-gallon hat for a sign.

Yes, it's a hat. Not a big oven mitt or even a major ol' hunk of roast beef as lots of people appear to think.

A hat.

On the original menu was their roast beef sandwiches for 69 cents, potato chips and iced tea.

Arby's was an virtually immediate results regardless of charging very a bit additional than other rapid meals restaurants at the time and inside a year of opening the brothers franchised their very first operation.

Arby's These days

Royal Crown Cola (RC) Business of Atlanta, Georgia, bought the Arby's menu prices business in 1976 and began expanding overseas together with the initially Arby's opening in Tokyo in 1981.