Yes, I love salad. But, I also need to change it up every now and then to keep my diet healthy, colorful, and also enjoyable. I took my classic salad recipe and made a quick flavor change-up by adding some refried beans, pico, guacamole, and a few corn chips. This meal was delicious and I hope this gives you some ideas for your healthy meals.

Salad pizza? Yeah girl, and you are going to love it! For real, this is up there with one of my favorite recipes so far! It is perfect for family pizza night, a potluck with friends, or any other kind of gathering with food involved. It is as simple as it seems…. we are going to make our basil pesto first, then our pizza, our salad, and then we are going to put it all together for a party for your tastebuds!

When I made the broccoli pasta recipe, I decided to get creative and do a broccoli pasta remix! I am not afraid of carbs and love them in moderation! That being said, I tried to at least match my carb intake with veggies per meal. Instead of eating an entire bowl of just the pasta, I added some arugula, avocado, sunflower seeds, and a scoop of the broccoli pasta to make this delicious salad!

It has officially been one week without Starbucks! That is about 12 plastic cups and $84 dollars saved! Each morning I find myself trying new ways to keep briefest fun and delicious and today’s meal was a winner coming off the heels of lasts night tostada feast.

If you love a good lasagna casserole but are looking for a healthier more nutritious option with same great taste, this recipe is for you! If this is your first time trying a recipe with spaghetti squash, don’t be scared. It is easier than you think!

The #21daychallenge is off to an amazing start! The best part about moving your body is that you feel better! When you feel better, you make healthier choices when it comes to what you eat. I love to eat healthy foods that help me to feel healthy from the inside out and this vegan taco soup recipe is one of my favorites! Enjoy!

Do you love Mediterranean food as much as I do? Girl, you have to try this homemade falafel with tzatziki sauce and greek salad. I have been trying to get creative in the kitchen while following my high in veggies and low compound carbs meal plan. This recipe is so bomb!

This paleo/vegan/vegetarian recipe is everything you have ever dreamed of and more. I used Beef-less beef for the first time and literally couldn't tell it wasn't real meat! I am confident you will add this healthy recipe to your weekly menu once you try it. Enjoy.

True did a fantastic job at the farmers market selecting the giant cauliflower we used for this sweet and spicy cauliflower and sweet potato soup! This was a crowd favorite at our house and I just made it up on the fly. Simple, deliciuos, and healthy, just how we like it.

This is one of my weekly go-to recipes that never gets old. When you find yourself feeling tired and hungry but don't feel inspired to spend an hour in the kitchen, try this quick and easy healthy Asian veggie bowl recipe. It is filling, packed with nutrients, and tastes amazing.