Sweet & Spicy Summer Tacos anyone? Here's some bright and beautiful BAKED FISH TACOS topped with a fresh MANGO SALSA! 🌮🥭
And they’re paleo-friendly too :) GUYSS I have Mango trees back at home!
Yes, you read that right. I grew up in India and have about 2 or 3 Mango trees in my back (and front and side) yard. 😌
I grew up indulging in like 3 a day every summer, so I was super excited my first summer here in college. Cut into one coz it “looked” ripe, but of God it was so sour! Didn't risk it again for a while.
Then Keto happened so no more Mangoes for me for because those things are way too high in sugar.
But now when I saw mangoes on sale, memories came flooding back and I made the plunge.☀️ A smoothie just seemed to normal, and then I heard that these things go well in savories. 🐠
A bit too well I'd say!
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Makes: 6 tacos, 146 calories each
Ingredients:
8 oz Tilapia or Cod
½ tsp Chili Powder, Cumin, Paprika
¼ tsp Oregano, Garlic Powder, Cayenne Pepper, Salt
Pinch of Pepper
Olive Oil or Cooking Spray for greasing
Mango Salsa:
⅔ cup Diced Mango
3 Tbsp Chopped Tomatoes
2 Tbsp Chopped Red Onion
1 Tbsp Chopped Cilantro
2/3 tsp Lemon Juice
Pinch of Salt
Serving:
6 Almond Flour Tortillas @sietefoods
Cilantro & Red Onion
Get the recipe on my website
Link's in my bio⏫ •
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#tacos#fishtacos#fish tacotuesday #mexicanfood#mango#mangosalsa#summerfood#paleo#grainfree#lowcarb#glutenfree#healthydinner#dinnerideas#wholefoods#easymeals#healthyrecipes#cleaneating#eatclean#healthyfood#healthymeals#healthyeating#fitness#fitfood#healthyinspo#foodie#foodblogger#foodphotography#feedfeed#haylskitchen - 2 hours ago

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