Mooli Dhania Parathas

The perky flavour of coriander and the sharp notes of radish go very well together, as you will note in this preparation. Mooli Dhania Parathas are a great option for breakfast, lunch or dinner, as they are wholesome, tasty and quite filling. It is made of common ingredients and involves very little pre-preparation, so you can conjure up this delicious meal any time you feel like.

2 reviews received for Mooli Dhania Parathas

hey... this is an excellent recipe... a great idea, where I not just used up my leftover chapattis but also found a new tasty way to make, serve and even enjoy Mooli... and serve it with tomato ketchup... trust me even kids will end up asking for ONE MORE!!!!

hey... this is an excellent recipe... a great idea, where I not just used up my leftover chapattis but also found a new tasty way to make, serve and even enjoy Mooli... and serve it with tomato ketchup... trust me even kids will end up asking for ONE MORE!!!!

hey... this is an excellent recipe... a great idea, where I not just used up my leftover chapattis but also found a new tasty way to make, serve and even enjoy Mooli... and serve it with tomato ketchup... trust me even kids will end up asking for ONE MORE!!!!