You and me both. However, you can make your own potstickers! They are incredible. Sounds as though you are really into Asian cooking so you would really like "The Gluten Free Asian Kitchen". Excellent scratch recipes including your own nuoc cham, teriyaki sauce, potstickers...

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You and me both. However, you can make your own potstickers! They are incredible. Sounds as though you are really into Asian cooking so you would really like "The Gluten Free Asian Kitchen". Excellent scratch recipes including your own nuoc cham, teriyaki sauce, potstickers...

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I miss the simplicity. I used to make many recipes using things like prepackaged cresent rolls etc. It's just harder now to make the same things. And of course going to parties or restraunts has many challenges.

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"I miss the simplicity. I used to make many recipes using things like prepackaged cresent rolls etc. It's just harder now to make the same things. And of course going to parties or restraunts has many challenges."

I hear ya...it takes a lot more planning. Brown rice is now (by necessity) a huge staple of my diet, and it take 45 minutes (!) to cook it the old fashioned way.

Parties/restaurants are the hardest for me too. I never realized how much I depended on sharing food to bond with people, until now. It's so awkward. They all say, "This is good!" And you say, "It looks good!" Uh, yeah.

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Brown rice is now (by necessity) a huge staple of my diet, and it take 45 minutes (!) to cook it the old fashioned way.

I gave that up when hubs was shopping and discovered Success Brown Rice 10 minute boil-in bags. This was not something I thought would be tasty at all---but I admit it, it works. When you just do not have time, you may wish to use them.

Not a dish but an ingredient that cannot be replicated. Authentic Japanese panko crumbs. Sure, you can make your own crumbs from bread heels, etc. but not panko. There is nothing else like them. Kinnikinnick sells their own version but they are just fine crumbs that are a far cry from panko. I rarely do breading but they certainly would come in handy from time to time.

Please tell me if anyone sees authentic gluten free panko crumbs!

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"I gave that up when hubs was shopping and discovered Success Brown Rice 10 minute boil-in bags. This was not something I thought would be tasty at all---but I admit it, it works. When you just do not have time, you may wish to use them."

Oh, those are gluten-free? I just haven't ventured much into exploring which packaged foods are safe or not, I've been sticking with the basic ingredients for ease of shopping. Thanks for the tip.

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Not a dish but an ingredient that cannot be replicated. Authentic Japanese panko crumbs. Sure, you can make your own crumbs from bread heels, etc. but not panko. There is nothing else like them. Kinnikinnick sells their own version but they are just fine crumbs that are a far cry from panko. I rarely do breading but they certainly would come in handy from time to time.

Please tell me if anyone sees authentic gluten free panko crumbs!

Glad I looked at this thread this morning! First quick rice, now Panko crumbs.

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"I gave that up when hubs was shopping and discovered Success Brown Rice 10 minute boil-in bags. This was not something I thought would be tasty at all---but I admit it, it works. When you just do not have time, you may wish to use them."

Oh, those are gluten-free? I just haven't ventured much into exploring which packaged foods are safe or not, I've been sticking with the basic ingredients for ease of shopping. Thanks for the tip.

Glad I could help.

Get yourself a copy of Cecelia's Marketplace gluten-free Shopping Guide.

She also has a gluten-free/DF/Soy free guide, too---which really helped hubs and me when I was first DXed and I could barely think, let alone create a shopping list. I could not tolerate dairy or soy either back then.

We no longer need it--- as we use minimal packaged foods and have become more adept at label reading. ( We passed it on to another celiac or I would have gladly mailed you ours. )

There's a gluten-free/DF version, and a "plain" gluten-free version too!

Karen was right. Even if the Chef who started this thread never comes back, we can help each other find what we need.

You are so right! Thread starters may not be thread continuers but we can be!

I wonder if those are true panko crumbs. It would be interesting to find out - the picture does not really look like it but it is hard to tell. I will look into it. I am officially now on a gluten-free panko finding mission. The nearest Whole Foods is literally probably about a 12-hour drive but I hear that a city only about 8 hours away may be getting one!

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You are so right! Thread starters may not be thread continuers but we can be!

I wonder if those are true panko crumbs. It would be interesting to find out - the picture does not really look like it but it is hard to tell. I will look into it. I am officially now on a gluten-free panko finding mission. The nearest Whole Foods is literally probably about a 12-hour drive but I hear that a city only about 8 hours away may be getting one!

The chef makes regular Panko crumbs and he came out with these gluten-free/Kosher ones to rave reviews.

It may be as best as it gets, hon.

You can probably order them off the internet, but if you want, you know I will find some and mail them to you. I managed to make it this far in the car--1500 miles-- (I do not have to tell you about painful travel) and I can surely get to the post office.

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Thank you Irish Heart, I got some Success Rice at the store today. Very convenient as they're four to a box and they can get through a busy week of dinners for me. Thanks!

You bet, hon. I personally LOATHE waiting for long-cooking brown rice to cook and every single time, it invariably bubbles over and I have to clean up the mess (except for my risotto, which never does, but then, I am watching it like a hawk. )

Glad it helps you save time! They have larger bags, too--marked Family Size.

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Celiac.com was founded in 1995 by Scott Adams, author of Cereal Killers, founder and publisher of Journal of Gluten Sensitivity, and founder of The Gluten-Free Mall, who had a single goal for the site: To help as many people as possible with celiac disease get diagnosed and living a happy, healthy gluten-free life!