Figs?

I love every fig jam and goat cheese thing ever. And fig pizza. But I've never actually cooked a fresh fig myself, or eaten one other than on pizza.

And suddenly I really want to.

Anyone have any good fig recipes or ideas? I am very open-minded about food, but I am trying to stay within 1200 calories a day, so I'm looking for either something low-calorie enough that I could eat a big portion or, if dense in calories, I would like it to also be dense in taste, so I can have a little bit and bring the rest to work without feeling super deprived. Anything I bring to work should ideally be vegetarian but for sure not contain pork or shellfish or any meat that isn't kosher.