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Winemaker's Notes:

Located in the path of Petaluma Gap fog and wind, Sangiacomo Vineyard produces Pinot with lots of complexity. Low yields are the norm in the vineyard usually ranging between a ton and a ton and a half per acre.

The Alcina Pinot Noir from the Ramondo vineyard shows smoky mineral notes and flavors of red currant and pomegranate. The fruit is grown in Sebastopol, which has a cooler climate, giving this wine silky, sweet tannins and a balanced acidity.

Alcina is known for hand-crafted wines, made with little intervention, and without fining or filtration. Their San Giacomo Pinot Noir shows bright, brambly fruit and an earthy, barnyard funk. Decant this wine for a breathtaking experience.

This is a lighter style Pinot Noir from the Russian River Valley with aromas of cherry, cola, and pine. On the palate, this Alcina shows silky tannins with bright red fruit, smoky, and a hint of bacon fat.

Located in the path of Petaluma Gap fog and wind, Sangiacomo Vineyard produces Pinot with lots of complexity. Low yields are the norm in the vineyard usually ranging between a ton and a ton and a half per acre.