fireworks pancakes

July 1, 2013

As if you haven’t been inundated enough with Fourth of July recipes, I’m here with another one for you. But! It’s for pancakes, which I like to think doesn’t count. Because while you may have all of your beers and brats and salads and popsicles lined up for the holiday, you might not have thought about breakfast. And what is a holiday if you don’t start celebrating it first thing in the morning, amiright??

Ahem. Sorry, I got really excited about breakfast for a second.

But seriously, let’s talk about fireworks pancakes for a bit. They’re mini pancakes dyed red, white and blue and then decorated with icing and sprinkles so they look like fireworks. I don’t know about you, but I love pancakes, and I love icing, and I LOVE sprinkles, so I’m definitely going to celebrate the holiday every morning this week with a big batch of these babies. One does not simply eat these pancakes for one breakfast this week.

I know that a bulk of this site is all about making things from scratch, so allow me to explain why I oftentimes love to use Bisquick for my pancakes. I have a bit of nostalgia for the product because it reminds me of my dad making his famous Bisquick-based pancakes and/or biscuits on weekend mornings growing up, but also, I love to use it when I want a pancake recipe to go.just.right. You know what I mean? Maybe I’m the only food blogger out there who has had trouble making pancakes, but it’s the truth. Sometimes they’re too thick, sometimes they’re too runny, sometimes they’re tough as cardboard and other times they taste like it. But with Bisquick, I am guaranteed a successful pancake. And you’d better believe if I’m going all out and making fireworks pancakes and eating them every day this week, I want the recipe to go smoothly.

This recipe is as smooth as can be. Just whip up the pancake batter, divide it among three dispenser bottles, stir in some food coloring and squeeze mini pancakes onto a hot griddle. When they’re done, stack them on a plate and decorate! It’s fun times both for kids and big kids (a.k.a., yours truly).

Because as I said, one does not simply celebrate Fourth of July without fireworks pancakes for breakfast. Or something like that.

43 comments on “fireworks pancakes”

AHHHH!!! These are so cute and feastive! I think they could be even more like fire works if you go some popping candy to put on them before you serve. Nothing like a good breakfast that crackles and pops in your mouth.

These are so clever! I don’t make nearly enough festive food, so when I see my family this week, I’ll suggest we do these awesome pancakes for the little ones…or ourselves…I’d love a stack of red white and blue, thankyouverymuch! 😉

This is such a creative idea for the Fourth! And I appreciate that you posted about Bisquick because it is one of the very few things I, too, prefer to use over scratch. In fact, I just had the Gluten Free Bisquick for the first time over the weekend and it resulted in one of the best pancakes I’ve ever had. I’m not sure I could have made anything quite as reliably perfect from scratch. At least not without a LOT of failed batches.

These are so cute! And I see nothing wrong with using bisquik sometimes! Especially when I’m hungry noowwwww and I’ve already failed at making something else that day… I dont need double disapointment.

Recently I’ve been using a GF pancake mix I found at Costco, which really does guarantee perfect pancakes (or waffles) every time. I’m glad someone mentioned GF Bisquik – if I can find it, I’ll try that next.