Ships: ALLGuests dining in our two restaurants (one restaurant on Legend, Miracle, Pride and Spirit) will enjoy sit-down service. In addition to the menus below, menus for children are available as well.

Lunch Menu (on cruise durations, 9 days or longer; may alternate with sea day brunch)

Starters, main entrees including a ‘vegetarian’ selection and dessert selections

Dinner Menu

Starters including soups and salads, main entrees including a ‘comfort food’ and ‘vegetarian’ selection and dessert selections. In addition, each evening the menu will include popular Carnival selections as well as Steakhouse selections.

Good Eats and Late Night SnacksShips: ALL

Good Eats, located in the Lido Restaurant is a dinnertime alternative to the ship's main dining rooms. The attire is casual and the meals are served buffet-style. The restaurant operates from 6:00pm-9:30pm nightly and offers an array of pastas, steaks, prime rib, grilled chicken, specialty salads and desserts along with a daily Chef's Special. From 11:30pm-1:00am, light snacks are served.

This full-service sushi restaurant offers a wide variety of Asian-inspired delicacies, including a number of varieties of sushi, sashimi and rolls along with bento boxes and the venue’s own interpretation of a sushi boat – with prices ranging from $1 for appetizer-sized portions to $15 for a sushi ship for two.

Bonsai Sushi ExpressShips: Fascination, Inspiration, Victory

A casual, stand-alone yet equally tasty offshoot of Bonsai Sushi which is featured on select ships. Bonsai Sushi Express is your grab-and-go sushi source at sea for mouthwatering array of sushi, sashimi, rolls and more — all made fresh and packed up for easy eating anywhere (for purchase). Located on the Promenade Deck, Bonsai Sushi Express is open for lunch and dinner.

Bonsai Teppanyaki features authentic delicacies from the Far East prepared by chefs on custom-built stations that form the center of the venue's two 8-seat tables. Four different combination dinners are available, including filet mignon/shrimp, shrimp/spiced grilled chicken, filet mignon/teriyaki salmon and filet mignon/lobster tail. All meals include fried rice and stir-fried vegetables and end with a Chocolate Bento Box with Green Tea Ice Cream. There is a nominal $32 fee per guest which includes an appetizer selection, entree and dessert. The fee does not include gratuities or any beverage that is normally ordered through bar service. Open for lunch on sea days and nightly for dinner. Reservations are recommended and can be requested prior to your cruise on Carnival.com by accessing 'My Cruise Manager'. Reservations can also be made onboard and walk-ins are welcome, space permitting.

Ji Ji Asian features complimentary stir-fry favorites for lunch, and in the evening a full-service, menu featuring a mix of exotic and familiar dishes designed to challenge and delight your senses including soups, appetizers, noodle and rice dishes, as well as seafood and meat delicacies. There is a nominal $15 fee per adult and $5 fee per, child 11 and under (when ordering from the Kids’ menu). The fee does not include any beverage that is normally ordered through bar service. For dinner, reservations are recommended and can be requested prior to your cruise on Carnival.com by accessing ‘My Cruise Manager’. Reservations can also be made on board and walk-ins are welcome, space permitting.

Havana BarShips: Sunshine

The Havana Bar is open daily for breakfast and lunch, featuring complimentary light Cuban fare such as pastelitos and croquetas. Cuban beverages are available for purchase during the day and nightly when the Havana Bar is transported into a Cuban night club.Note: Food is not served in the Havana Bar on the Horizon, Panorama and Vista.

With an elegant, but fun-filled, relaxed and somewhat casual atmosphere and a menu that includes steakhouse favorites, the Steakhouse is guaranteed to be a favorite dining spot. There is a nominal $38 fee per adult and $12 fee per child 11 and under (when ordering from the Kids’ menu). The fee does not include any beverage that is normally ordered through bar service. For dinner, reservations are recommended and can be requested prior to your cruise on Carnival.com by accessing ‘My Cruise Manager’. Reservations can also be made on board and walk-ins are welcome, space permitting.

A delicious dinner time option with made-to-order Italian favorites in comfortable, relaxed surroundings. There is a nominal $15 fee per adult and $5 fee per child 11 and under (when ordering from the Kids’ menu). The fee does not include any beverage that is normally ordered through bar service. For dinner, reservations are recommended and can be requested prior to your cruise on Carnival.com by accessing ‘My Cruise Manager’. Reservations can also be made on board and walk-ins are welcome, space permitting. The restaurant is also open for lunch with a complimentary made-to-order pasta bar.

The RedFrog Pub offers a laid-back Caribbean vibe with island-inspired snacks and drinks, including ThirstyFrog Red, a private-label draught beer brewed especially for Carnival. Guests can nosh on Bahamian conch salad, grouper fingers, firecracker Jamaican chicken wings and other Caribbean favorites. There is a nominal fee, $3.33 for snacks (a la carte). The fee does not include any beverage that is normally ordered through bar service. Note: Snacks are not served in The RedFrog Pub on the Freedom, Legend, Miracle, Pride, Sunrise, Sunshine and Valor.

Carnival is expanding on its wide array of dining options with an exciting new venue, the BlueIguana Cantina. This complimentary poolside dining destination, open for breakfast and lunch, offers guests freshly made burritos (breakfast burritos in the morning) and tacos on homemade tortillas they can make their own with a variety of salsas and toppings. Hungry guests can also watch the tortilla maker create fresh wheat and jalapeño tortillas, then enjoy three types of tacos with a variety of toppings, and three kinds of burritos with fantastic fillings, plus chips and salsa.

At Guy’s Burger Joint, Carnival and successful restaurateur, cookbook author and television star Guy Fieri have come together to cook up the best burgers at sea, and best of all, they are free! Guests have a choice of delicious fresh-off-the-grill burgers designed by Fieri, or they can make their own at a condiment bar by adding a variety of tasty toppings. Burgers are complemented by hand-cut fries. For lunch, a snack or early dinner, guests can drop by this laid-back poolside dining venue modeled after a road-side burger joint off an iconic coastal highway.

Guy Fieri has expanded his seagoing culinary offerings with this complimentary open-air eatery located at the Lanai on the Promenade Deck (Deck 10 on Sunrise). The Smokehouse features Guy’s signature recipes such as pork butt, chicken, Andouille sausage, round of beef and sides such as Mac Daddy Mac n Cheese, potato salad, slaw, collard greens and baked beans. Open 12:00pm-2:30pm on sea days.

Open for lunch on embarkation and sea days (12:00pm-2:30pm), Guy's Pig & Anchor, indoor/outdoor restaurant features a complimentary buffet with all of Fieri's signature barbecue dishes. Open 5:00pm til' late every night, the Smokehouse al la carte menu ($) features Guy’s Smokehouse favorites such as brisket custom-smoked for 12 hours, Memphis-style baby back ribs, dry-rubbed and grill-finished chicken, pulled pork, and cedar-smoked salmon. All items are served with coleslaw, sweet pickles, and golden honey cornbread or Texas toast. Decadent desserts like freshly baked cobbler, piled-high banana cream pie and gooey pecan pie offer a sweet conclusion to a satisfying and memorable meal.

This complimentary dining venue located on the second floor of the Lido Restaurant offers a mouth-watering array of barbeque favorites, including pork butt, chicken and smoked beef, along with traditional sides such as mac n' cheese, potato salad, scratch made slaw, molasses baked beans, soft buns as well as special sauces - Brown Sugar, Kansas City and Spicy Sriracha BBQ Sauce. Open daily, 12:00pm-2:30pm.

Big ChickenShips: Radiance
Breakfast, Lunch and Dinner Menu (not available at this time)

A complimentary seagoing version of a restaurant created by Carnival's Chief Fun Officer, Shaquille O’Neal, featuring a delectable variety of fried chicken sandwiches and traditional sides such as fries, potato salad and jalapeno slaw. Breakfast is served all day and features a three-cheese omelet, chicken and egg biscuits.

A New England-inspired eatery, Seafood Shack is a casual dining venue on the Lido Deck. This seafood-lovers’ paradise will feature a menu full of delicious, fresh favorites including lobster rolls, steamed lobster, fried shrimp, crab cakes, fried clams and more ($3-$16). Open daily, lunch and dinner.

Seafood CornerShips: Legend, Spirit
Lunch and Dinner Menu (not available at this time)

A taste of the ocean is never far when you’re on board a cruise ship! Fresh and delicious seafood offerings including shrimp and clam buckets, classic fish and chips and more ($). Open daily, lunch and dinner.

This special breakfast will take place one time each cruise in the main dining room at a nominal cost of $5 per guest. Bright colors and patterns decorate the dining room and wait staff set the tone with Dr. Seuss-inspired uniforms. The unique menu includes ‘Green Eggs and Ham’, brightly colored fruit, gravity-defying pancake stacks, funky French toast, ‘Moose Juice’ ‘n’ ‘Goose Juice’… and much more. Classic breakfast offerings are available as well. Popular Dr. Seuss characters such as the Cat in the Hat, Thing One and Thing Two and Sam will join guests for fun interactions and one-of-a-kind photo opportunities.

The Chef’s TableShips: ALL

This one-of-a-kind culinary experience includes an exquisite multi-course dinner hosted by one of the line’s master chefs along with a private reception and a personalized tour of the galley. With The Chef’s Table, a select group of 12-16 guests enjoy champagne and hors d’ouevres hosted by the ship’s chef de cuisine. The chef then takes the group on a personalized tour to see the galley in operation, providing participants with a unique perspective on Carnival’s extensive food and beverage operations. The evening concludes with a sumptuous full-service dinner with delicious appetizers, entrees and desserts created by the line’s master chefs. Depending on the vessel, the meal takes place in non-traditional dining venues throughout the ship – the galley, library, conference center, etc. On the Carnival Horizon, Carnival Panorama and Carnival Vista, there is a dedicated dining room for Chef’s Table with window views into the galley.

There is a cover charge of $75 per person ($95 per person on the Breeze, Dream, Magic Panorama, Radiance, Sunrise and Vista). An automatic 18% gratuity will be added to the cover charge. The cover charge does not include any beverage that is normally ordered through bar service. For dinner, reservations are recommended and can be requested prior to your cruise on Carnival.com by accessing ‘My Cruise Manager’. Reservations can also be made onboard at the Guest Services Desk, space permitting. Children must be at least 12 years of age to participate. Note: Very limited number of guests may participate!

The Shake Spot features a variety of tempting, handcrafted shakes and indulgent floats, including those of the spiked-variety for a nominal cost: Milkshakes and Floats ($3.95) and Spiked Milkshakes and Floats ($7.75).

The following beverages are available in the Lido Deck Restaurant, 24/7 and are complimentary: Coffee, Hot Tea, Hot Chocolate, Lemonade and Unsweetened Iced Tea.

Tea TimeShips: ALL

Complimentary tea, cookies and pastries served in the the dining room or lounge in the late afternoon.

Room ServiceShips: ALL
Menu (not available at this time)

Room Service is available 24 hours a day with a selection of sandwiches, salads, specialty items, desserts and beverages.Food items range from $2 to $5 each and beverages at regular bar menu prices. A continental breakfast menu is available each morning, 5:00am to 10:00am (excluding the last day of the cruise). Most items are complimentary with the exception of a selection of breakfast sandwich items for a nominal fee.

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