Roast salmon with whole grain mustard crust

Sustainable Seafood from Food & Wine

Salmon with Whole Grain Mustard: This has become an almost weekly meal staple - probably the easiest salmon recipe I've tried and it comes out excellent every time. (Note: you may need to broil the salmon longer than the recipe calls for - I always do)

Love Shrimp? Then you are going to love this Asian Szechuan Pepper Shrimp recipe. It has just the right amount of pepper mixed with some fresh ginger, garlic and green onions. Serve with noodles or rice.