Eat Smart! Workplace Cafeteria and Recreation Centre Programs

Ontario's Eat Smart! Workplace Cafeteria and Recreation Centre Programs
offer an "Award of Excellence" to recreation centres, workplace cafeterias and vending machine operators in these settings, that meet exceptional standards in nutrition and
food safety. The goal of these programs is to contribute to the reduction
of chronic diseases, such as heart disease and cancer, as well as foodborne
illness in Ontario.

Food Safety Standard
The food safety component requires recreation centres and workplace
cafeterias to have excellent records for compliance with the Food Premises
Regulations and must have at least one staff member certified in safe
food handling working on each shift.

Non-Smoking Seating Standard
As of May 31, 2006, the non-smoking seating criteria now requires Eat
Smart! recreation centres and workplace cafeterias to be 100% smoke free, as per the Smoke-Free Ontario Act.