Title (fr)

Publication

Application

Priority

US 27398099 A 19990322

Abstract (en)

A method for carrying out fermentation comprising the steps of providing a vessel which contains a broth comprising a constituent capable of undergoing fermentation, lowering the vessel pressure within the vessel to lower the equilibrium oxygen partial pressure, adding pure oxygen into the vessel to raise the equilibrium oxygen partial pressure therein, and utilizing the pure oxygen to carry out the fermentation of the constituent.