The menu has a seasonal farm to table focus with a few staple items, having more vegetable forward, lighter dishes in the late spring, summer and fall months and more of a heartier, braised meats, root vegetable, and home made pasta focused menu in the winter months.

Please keep in mind our menu is ever changing due to availability of local ingredients. What you see above is a sample menu but a good representation ofwhat we are offering for the evening. Thank you for your understanding.