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The Commons Crème de Pêche Release Dec. 27

The latest barrel-aged release from Portland’s The Commons Brewery is here for the holiday season, featuring Crème de Pêche on Saturday, December 27 when doors open at 2pm. This cream ale is another installment in their small-batch Beetje Series, aged in gin barrels with peaches.

The details:

$15 per 750mL bottle

No bottle limit

Draft will also be available

Commercial description:

First brewed in December 2013, Crème de Pêche is a cream ale aged in Gin Barrels with fresh Peaches and Brettanomyces. Crème de Pêche was added into barrels in January 2014 that previously held our popular Gin Enkel. Fresh July Elberta peaches from Oregon’s Baird Family Orchard were added directly into the barrels giving the finished beer bright, juicy aromas and flavors. Flaked corn provides a creamy body that compliments the dryness and floral characteristics from Brettanomyces Bruxellensis.