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DeckOnFood (with Love) is now on Facebook! Like, Favorite, Check back often to see our reviews, check out our recipes, and catch a little bit of #FoodPorn as we share some of the great food in our lives.

Deck's

Musings

Meet Remington

He's smart. He's ridiculously cute. He can be a handful, but after 10 days, we feel pretty lucky to have him in our lives.
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Deck's

Reviews

Deck on Geraci's

Cleveland

A staple in Euclid and a stop on the Cleveland tour of Diners, Drive-ins and Dives, Geraci's delivers pizza and pasta the same as it has for more than 60 years. It was, well, it was ok.
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Deck's

Sports and Nutrition

The Wineglass Half Marathon

Nothing like a nice long run through the New York wine country in 32 degree weather to celebrate my 33rd birthday. At least there was beer, pastrami, and quality time with Ashley at the end.
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Deck and Ashley's

Recipes

Deck's Baked "Fried" Chicken

One (meaning me) can only have so many roasted chickens before wanting that crunch. This recipe allows you to enjoy all of the great things about fried chicken, like the crunchiness, without any of the bad things of fried chicken, like the extra oil.
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Deck and Ashley's

Travels

From Southeast Asia to Western Europe, check out our adventures with a foodie spin.

When you have a large group with a lot of different personalities coming from different parts of the country and converging on a city for a reunion of sorts (which is what led me to Boston) there are a couple ways to to find a place to have dinner. The first is to plan this […]

When one of our specialists asked me if I would be able to head down to Austin to help with a presentation, my response was “Only if we go to the Salt Lick”. Any person that is a fan of barbecue has heard about the Salt Lick BBQ in Austin. It was chosen as the […]

Over the past few weeks, after softball, a few of us would get together, have some drinks, and just talk about things that guys talk about. Inevitably we would talk about barbeque; places in Seattle that have good barbeque, ways that we prepare barbeque, and on and on. So, tonight when I was trying to […]

About a month ago, I was driving through Ballard, and I noticed a small building with a neon sign that caught my attention. I decided that when I had the opportunity, I would swing by and check the place out. This past weekend ended up being the opportunity. So, on my way home, I decided […]

There are not many things to be looking forward to when 4 days after you get married, you are on a 6 a.m. flight from Cedar Rapids to Kansas City. Especially when neither is your hometown. But, thanks to the new food blog, and my excitement around the opportunity to not only eat but write about […]