Tangy - Wexford Mature Cheddar gets the ball rolling. Aged for at least 12 months, it is a great snacking cheese. (7.5 oz)

Sheep - Malagon with Rosemary is made from 100% sheep's milk. Aged for over three months, herbed-flavor that comes from its rosemary-infused rind. (7.5 oz)

Goat - Dorothea is made from a recipe created by the famous Dutch chef Cas Spijkars. He spent years developing the Dorothea recipe, a remarkable Dutch goat Gouda flavored with potato skins, basil oil, and onions. Once tasted, never forgotten. (7.5 oz)

Creamy - Coach Farms' Green Peppercorn Chevre is a goat's milk cheese from New York with a superbly fresh flavor. (4 oz)

Earthy - French Comté has a satiny, ivory-colored body and a scattering of holes the size of a hazelnut. A traditional fondue cheese, raw-milk Comte can also be shredded, sliced, grated, chunked or melted. (7.5 oz)

Please note that any item temporarily out of stock will be substituted with a similar item of equal value.