Global Yogurt market registered a negative compound annual growth rate (CAGR) of -0.03% during the period 2012 to 2017 with a sales value of USD 42,495.04 Million in 2017, an increase of 4.63% over 2016. The market achieved its strongest performance in 2017, when it grew by 4.63% over its previous year and its weakest performance in 2015, when it fell by -9.88% over 2014.

The research handbook provides up-to-date market size data for period 2012-2017 and illustrative forecast to 2022 covering key market aspects like Sales Value and Volume for Yogurt and its variants Spoonable Yogurt.

The research handbook acts as an essential tool for companies active or planning to venture in to Global’s Yogurt (Dairy & Soy Food) market. The comprehensive statistics within the research handbook provides insight into the operating environment of the market and also ensures right business decision making based on historical trends and industry model based forecasting.

Sales Values in the handbook are depicted in USD ($) and local currency of each country and Volumes are represented in M Kilograms.

*Note: Certain content / sections in the research handbook may be removed or altered based on the availability and relevance of data.

Reasons to buy- Get access to authoritative and granular data on the Yogurt (Dairy & Soy Food) market and fill in the gaps in understanding of trends and the components of change behind them.- Enhance your understanding of the market to update your strategic and tactical plans based on volume and value changes, brand dynamics and distribution trends.- Analyze the components of change in the market by looking at historic and future growth patterns.- Use the data to understand future patterns of the market trends from winners and losers to category dynamics and thereby quickly and easily identify the key areas in which you want to compete in the future.

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