was only there for 2 months and it was in a resort. The management was very young and it was not well organized, the scheduling was not the greatest. Customers were fun to talk to but easy to fall behind because of cooking times, could get very busy and people would become impatient.

Do the delivery service and helper. I know how to efficient do a job under a fast environment. The hardest part is sometime the time is really rush, you only have 5 mins to delivery or give customers free.the most enjoyable part should be I can study some cooking.

Enjoyed working in Pizza Pizza with a bunch of hard working people. Late night working hour is tough, but it was fun. The hardest part about this job might be it doesn't have time with family if you work all night shifts or weekend shifts.

I worked in several locations, trained individuals, and preformed necessary paperwork. The most challenging part was dealing with individuals who were extremely late and unsatisfied customers. My favorite part of my job was meeting new people and assisting customers.

Working at pizza pizza was an experience to say the least. The location i was at was a very high volume location. Management was poor, and there were many times where we were left understaffed and overwhelemed. It was great in the sense that you can learn how to problem solve very well and communicate effectively with unhappy customers. The experience differs from location to location but my overall experience i would have to say was a little less than fair. 2 Stars.

I got along with most of my co-workers, they were all very nice and helpful in stressful situations. After a while they were like the "work family" everyone looked out for each other. The hardest part of the job would definitely be the feeling of being overwhelmed. I used to work nights there, I'd start at 5 and finish at 3am. The busy time is usually seasonal. Its pretty busy during the summer and simmers down in the fall and winter, after Halloween. The hardest part of working there would definitely be the feeling of being overwhelmed.

My job as the cashier didnt stay at simply taking customer orders, it extended to making all the sides for them and back orders (Delivery) as soon as possible. Some of these items include: Salads, All fried items, pastas, sandwiches, slices, chilis, poutines, and more. Often times it could get so overwhelming that we'd fall behind. We always did the best we could in a stressful situation and usually always found a solution to any problem.

I worked delivery for this company for about 2-3 months and I couldn't have had an any worse boss, he would scream at employee's for his own issues. People quit this job because of how much they got paid and for having to deal with issues inside the workplace, I lasted the longest there other than the cook and then I mentally couldn't do this job anymore with how much he was pushing me and my co-workers.

I worked there but it was not a good experience. There is no proper management, not enough employees to work on a busy day. Only one cashier at a time on Friday, which is said to be the busiest. The only thing I learned there is how to deal with the customers and how to handle the til, how to manage everything alone when the front is full with customers for 4 hours continue.