Allergy – Gluten – Vegan Information

SAUCES

YUZU RANCH: A citrusy ranch, yuzu is a citrus fruit from East Asia similar to a grapefruit. This ranch is going to have more of an earthy element to it.

Allergies: Egg yolk, milk

VOLCANO: A chili flake based aioli. This aioli is going to have more of a texture and a bigger kick than our spicey aioli. Our volcano sauce is a mayonnaise based sauce mixed with a garlic chili paste and ponzu, which is a tangy, citrus, soy based brown sauce.

Allergies: Soy, egg yolk, (CONTAINS GLUTEN)

WASABI: This Kikkoman brand creamy wasabi sauce is a blend of wasabi and horseradish, diluted with lemon juice and whipped up with egg yolks.

Allergies: Egg yolks, soy

SESAME VIN: This sauce has a floral citrus flavor with notes of lime. It is one of our lighter options but still maintains a robust flavor.

Allergies: Sesame (CONTAINS GLUTEN) (VEGAN FRIENDLY)

SAMURAI: Our Samurai sauce is an unagi (eel) sauce. This dark brown sauce has a sweet and salty taste to it.

Allergies: Soy (CONTAINS GLUTEN)

SESAME OIL: This sauce has a round nutty flavor. Our sesame oil a light option but still brings a bold flavor.

Allergies: Sesame (VEGAN FRIENDLY)

SPICY AIOLI: Our spicy aioli is a tangy mayonnaise based sauce. This sauce has a mild spice and a creamy texture.

MAUI ONION: A sweet onion native to the Hawaiian island of Maui. Maui onions are a variety of sweet onion, referring to it’s lack of sulfur which gives an onion its sharp taste and strong smell. Sweet onions are milder in taste and give off a subtle smell.