Acids

Acids play an important role in human nutrition and health maintenance. Nowadays amino acids are used as animal feed additives, flavor enhancers, ingredients in cosmetic and pharmaceutical products and as specialty nutrients in the medical field, and the production capacity requirements are constantly increasing. Biotechnology methods are widely established in the production of proteinogenic amino acids. Amino acids are routinely manufactured applying biotechnology methods mostly from specially developed mutants of C. glutamicum or E. coli. Despite the fact that some of the amino acids cannot be produced cost effectively via biotechnology, biotechnology plays a significant role in the production of proteinogenic amino acids. Modern biotechnology is applied to increase the production yield: genetic engineering and metabolic engineering are used for strain improvement, a fact that will additionally strengthen the microbial amino acid production. Enzyme catalysis will remain the preferred production method for nonproteinogenic amino acids and amino acid derivatives.

Our Acids assume an imperative job in human nourishment and wellbeing support. These days, our acids are utilized as creature feed added substances, season enhancers, fixings in corrective and pharmaceutical items and as strength supplements in the medicinal field, and the generation limit prerequisites are always expanding. Biotechnology techniques are generally settled in the proteinogenic amino acids. The provided acids are routinely made applying biotechnology strategies for the most part from uniquely created freaks of E. coli. Regardless, a portion of our acids can't be created cost adequately by means of biotechnology that assumes a noteworthy job in the proteinogenic amino acids production.