Sunday, November 14, 2010

Here's a recipe I came up with to use up Thanksgiving leftovers:
6- 8 cups of Stuffing
2 cups of Turkey cut into chunks
2-3 cups of whole kernel corn
1-2 cups of gravy
1 cup of mozzarella cheese

Press stuffing onto a pizza pan or bottom of 2 pie pans to create the pizza crust. Stuffing should be slightly moist like a dough so it'll stick together.
Bake for 5 minutes in an oven heated to 350.
Top with gravy as your sauce. Top this with turkey, sprinkle the corn over the turkey, and top with the cheese.
Bake in the oven at 350 for another 10-15 minutes until heated through and the cheese is melted.

I plan to make this for dinner tomorrow and I'll try to add a picture when I do.

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About Me

I am a homeschooling, SAHM of 4 kids, two dogs, a bird, and an assortment of fish and freshwater shrimp. I enjoy cooking, canning, sewing, reading, bargain hunting (LOVE thrift stores), hiking, biking, fitness,crafts, and spending time with friends and family.