Book Chapters

Bailey, D., Ward, R.A, (2016).Economics: Feeding the Forgotten: Agricultural Development for the World's Small-Holder Farmer. The Institute of Self-Reliant Agriculture A Division of Choice Humanitarian

Bailey, D., (2008).Cattle Industry. International Encyclopedia of the Social Sciences, 2nd Edition

Bailey, D., (2005).Willingness to Pay for Information: Experimental Evidence on Product Traceability in the U.S.A, Canada, the UK, and Japan. Journal of Agricultural and Applied Economics, 37,3, 537-548.

Dickinson, D.L, Bailey, D., (2005).Experimental Evidence on Willingness to Pay for Red Meat Traceability in the United States, Canada, the United Kingdom, and Japan. Journal of Agricultural and Applied Economics, 37:3, 537-548 .

Ward, R., Bailey, D., Jensen, R., (2005).An American BSE Crisis: Has It Affected the Value of Traceability and Country-of-Origin Certifications for U.S. and Canadian Beef?. International Food and Agribusiness Management Review, 8:2, 92-114.

Bailey, D., (2005).An American BSE Crisis: Has it Affected the Value of Traceability and Country-of-Origin Certifications for U. S. and Canadian Beef?. International Food and Agribusiness Management Review

Bailey, D., (2005).The Potential Impact of a Proposed Ban on the Sale of U.S. Horses for Slaughter and Human Consumption. Journal of Agribusiness, 23, 17-Jan.

North, M.S, Bailey, D., Ward, R.A, (2005).The Potential Impact of a Proposed Ban on the Sale of U.S. Horses for Slaughter and Human Consumption. Journal of Agribusiness , 23:(Spring), 1-17.

Bailey, D., (2005).Traceability in the Canadian Red Meat Sector: Do Consumers Care?. Canadian Journal of Agricultural Economics, 53, 47-65.

Christensen, B.J, Bailey, D., Hunnicutt, L., Ward, R., (2003).Consumer Preferences for Public and Private Sector Certifications for Beef Products in the United States and the United Kingdom. International Food and Agribusiness Management Review, 6:3, 19-39.

Bailey, D., (2003).Consumer Preferences for Public and Private Sector Certifications for Beef Products in the United States and the United Kingdom. International Food and Agribusiness Management Review, 6

Bailey, D., (2002).A new direction for assessing market power in the beef packing industry. Final Report *

Bailey, D., (2002).Guidelines for the development and coordination of the craft industry within the Utah heritage highway 89 corridor. Final Report, Heritage Highway 89 Alliance, Department of Economics, Utah State University, Logan, UT *

Bailey, D., (2005).Susceptibility of Dairy Producers to Adulterated Products from Bioterrorism. Department of Economics, Utah State University *

Bailey, D., (2004).A Rose by Another Name: An Objective Analysis of an Established Market for Credence Attributes. M.S. Thesis *

Bailey, D., (2004).An Analysis of the Market in the United Kingdom for American Food Products Containing Genetically Modified Materials.. MBA Thesis, Royal Agricultural College in conjunction with Utah State University *

Bailey, D., (2004).Benefits and Costs Associated with an Animal Identification System for Cattle in the United States. Western Extension Marketing Committee Publication, Fall *

Bailey, D., (2004).Factors Influencing Support for a National Animal Idenfication System for Cattle in the United States. MBA thesis, Royal Agricultural College in conjunction with Utah State University, Logan, UT *

Bailey, D., (2004).I'm So Hungry I Could Eat a Horse! The Possible Economic Impact on the United States and European Union Resulting from a U.S. Ban on Horse Slaughter for Human Consumption. MBA thesis *

Bailey, D., (2004).What is the Motivation for Implementing Identity Preservation Systems in the U. S. Wheat Industry?. MBA thesis, Royal Agricultural College in conjunction with Utah State University, Logan, UT *

Bailey, D., (2003).Price insurance program for feeder cattle soon to be available in Utah. In: Utah Beef Quarterly *

Bailey, D., (2002).An Analysis of 'Green' Labeling of Food Products in the European Union and the United States. MBA Thesis, Royal Agricultural College in conjunction with Utah State University *