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The Whitstable Bay Collection is named after the traditional fishing village of Whitstable; renowned for its annual Oyster Festival, village life and unique beaches.
Our featured product - the Whitstable Bay Ales Mixed Case - showcases the two ales from the collection, which also includes a Black Oyster Stout and a Blonde Premium Lager.

Writer and broadcaster Janet Street-Porter and chef Brian Turner delighted regulars at Faversham’s Market Inn when they dropped in for a game of bat and trap.
The TV stars were being filmed for their new BBC One series Taste of Britain, currently being screened on weekdays at 3.45pm.

A charity race night is taking place at the Chimney Boy in Faversham on Friday, September 19.
Licensees Nicola McCullagh and Michael Payne have organised the event at the Shepherd Neame pub to raise funds for Faversham Town Football Club.