Sun
The amount of sunlight this product needs daily in order to perform well in the garden. Full sun means 6 hours of direct sun per day; partial sun means 2-4 hours of direct sun per day; shade means little or no direct sun.

Full Sun

Days To Maturity
The average number of days from when the plant is actively growing in the garden to the expected time of harvest.

60-90 days

Life Cycle
This refers to whether a plant is an annual, biennial or perennial. Annuals complete their life cycles in one year; biennials produce foliage the first year and bloom and go to seed the second year; perennials can live for more than two years.

Annual

Height
The typical height of this product at maturity.

12 inches

Spread
The width of the plant at maturity.

6-8 inches

Additional Uses
Additional ways in which the product may be used in the garden.

Start IndoorsStart Indoors
Starting seeds indoors is called Indoor Sow or Indirect Sow and these dates are when to sow seeds indoors in the spring or summer

TransplantTransplant
When to transplant bulbs or roots in the garden for spring

Start OutdoorsStart Outdoors
Starting seeds outdoors is called Outdoor Sow or Direct Sow and these dates are when to sow seeds outdoors in the spring or summer

Start Indoors FallStart Indoors Fall
Starting seeds indoors in the fall called Indoor Sow or Indirect Sow and these dates are when to sow seeds outdoors in the fall

Transplant FallTransplant Fall
Transplant Fall-When to transplant bulbs or roots in the garden for fall

Start Outdoors FallStart Outdoors Fall
Starting seeds outdoors in the fall is called Outdoor Sow or Direct Sow and these dates are when to sow seeds outdoors in the fall

First Date: Mar-07 - Last Date: Mar-21

First Date: May-02 - Last Date: May-30

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Growing information

Marjoram may be grown from seed sown early indoors and transplanted outside after frost, or sown directly in the garden, or planted as a potted plant.

Sowing Seed Indoors:

Sow marjoram seeds indoors 8-10 weeks before the last frost in spring using a seed starting kit

Sow seeds ¼ inches deep in seed-starting formula

Keep the soil moist at 70 degrees F

Seedlings emerge in 14-21 days

As soon as seedlings emerge, provide plenty of light on a sunny windowsill or grow seedlings 3-4 inches beneath fluorescent plant lights turned on 16 hours per day, off for 8 hours at night. Raise the lights as the plants grow taller. Incandescent bulbs will not work for this process because they will get too hot. Most plants require a dark period to grow, do not leave lights on for 24 hours.

Seedlings do not need much fertilizer, feed when they are 3-4 weeks old using a starter solution (half strength of a complete indoor houseplant food) according to manufacturer’s directions.

If you are growing in small cells, you may need to transplant the seedlings to 3 or 4 inch pots when seedlings have at least 3 pairs of leaves before transplanting to the garden so they have enough room to develop strong roots.

Before planting in the garden, seedling plants need to be “hardened off”. Accustom young plants to outdoor conditions by moving them to a sheltered place outside for a week. Be sure to protect them from wind and hot sun at first. If frost threatens at night, cover or bring containers indoors, then take them out again in the morning. This hardening off process toughens the plant’s cell structure and reduces transplant shock and scalding.

Sowing Directly in the Garden:

Direct sow in average soil in full sun after all danger of frost.

Remove weeds and work organic matter into the top 6-8 inches of soil; then level and smooth.

Sow seeds evenly and cover with ¼ inches of fine soil.

Firm the soil lightly and keep evenly moist.

Seedlings will emerge in 14-21 days, possibly longer in cooler soils.

Planting in the Garden:

Select a sunny location with good drainage and slightly acidic soil.

Transplant when seedlings have at least 2 pairs of leaves.

Dig a hole for each plant large enough to amply accommodate the root ball.

Carefully remove the plant from its pot and gently loosen the root ball with your hands to encourage good root development.

Place the top of the root ball even with the level of the surrounding soil. Fill with soil to the top of the root ball. Press soil down firmly with your hand.

Use the plant tag as a location marker.

Thoroughly water and apply a light mulch layer on top of the soil (1-2 inches) to conserve water and reduce weeds.

Keep weeds under control during the growing season. Weeds compete with plants for water, space and nutrients, so control them by either cultivating often or use a mulch to prevent their seeds from germinating.

Mulches also help retain soil moisture and maintain even soil temperatures. For herbs, an organic mulch of aged bark or shredded leaves lends a natural look to the bed and will improve the soil as it breaks down in time. Always keep mulches off a plant’s stems to prevent possible rot.

Keep plants well-watered during the growing season, especially during dry spells. Plants need about 1 inch of rain per week during the growing season. Use a rain gauge to check to see if you need to add water. It’s best to water with a drip or trickle system that delivers water at low pressure at the soil level. If you water with overhead sprinklers, water early in the day so the foliage has time to dry off before evening, to minimize disease problems. Keep the soil moist but not saturated. Basil should not be allowed to dry out.

Pinch the stems to encourage bushy, upright growth.

Monitor for pests and diseases. Check with your local Cooperative Extension Service for pest controls recommended for your area.

The warm, sweet flavor of marjoram makes it one of the best culinary herbs.

Try it in vinegars, salads, and sauces.

Add it to dishes with meat, fish, pasta or mushrooms.

Marjoram is attractive in the garden and makes a good edging or rock garden plant.

Product Details

Sun

Full Sun

Days To Maturity

60-90 days

Life Cycle

Annual

Height

12 inches

Spread

6-8 inches

Additional Uses

Container Plant

Sow Method

Indoor Sow

Planting Time

Spring, Summer

Thin

8 inches

Reviews

Marjoram, Sweet is rated
5.0 out of
5 by
1.

Rated 5 out of
5 by
KarenT187 from
Grows well, flavorfulThis is the first year I've grown marjoram, and it's doing great. I'm waiting to transfer it outdoors but it sprouted nicely inside and I'm looking forward to using it in some dishes.