Take a Red Cross quiz to see if your cooking safety knowledge is up to snuff!

If you’re responsible for cooking Thanksgiving dinner, you know how hectic it can be. The last thing you need on the big day is a kitchen disaster, so take our quiz to make sure your holiday stays safe (and delicious!).

1. What is the #1 cause of home fires in the U.S.?

a. Cooking

b. Space heaters

c. Electrical malfunctions

2. What is the primary cause of cooking fires in the home?

a. Using too many stove burners at once

b. Unattended cooking

c. Misbehaving pets

3. If you’re frying, grilling or broiling food, you should…

a. Stay in your home and check on the food regularly.

b. Feel free to go outside. Just check on the food from time to time.

c. Stay in the kitchen the entire time.

4. If you’re simmering, boiling, baking or roasting food, you should…

a. Stay in the kitchen the entire time.

b. Stay in your home, check the food regularly and use a timer to remind you that you’re cooking.

c. Feel free to leave the home, but only for short errands.

5. When you’re cooking, how far should kids stay away from the stove?

a. At least 3 feet

b. At least 6 feet

c. It’s ok for kids to be close to the stove, as long as they follow directions.

6. If a fire starts in a pan while you’re cooking, what should you do?