Every supermarket meat department sells whole raw chickens that weigh EXACTLY 2kg. Not 2.1kg or 1.9kg, not like the beef mined meat. There is a secret behind this.

Anyone who has ever dispatched their own poultry to eat knows that meat does not have water cook out of it nor look as plump as the supermarket variety. But the home dispatch surpasses any supermarket chicken in flavour, hands down.

Here's what really happens to our meat. This is why water fills your pan. Yes, this happens to all other meats too.
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We are paying for this.

Author

You can take the girl out of the country but you can't take the country out of the girl. As an ex-Barossa gal now living in suburban Adelaide, South Australia, Janine Zschech is not only a serious chicken lady but a genuine advocate for self-sufficiency and education of children to the knowledge of gardening and animal rearing. Skills for life!