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Thursday, 15 November 2012

Stocking Your Thanksgiving Pantry

You DON'T want to be here on Thanksgiving Day!

It's only a week until Thanksgiving! I LOVE Thanksgiving! It's a holiday all about family, but there are no presents to buy and no religious observances to work in. It's just about food and friends and having a great meal with people I love.

But what I don't love is heading to a grocery store on Thanksgiving Day to get those forgotten ingredients! The lines are super-long, the parking lots are packed (who ever knew there was a parking space that far from the store's door?) and I always feel guilty for keeping the clerks away from their families on a holiday.

So when I saw the HEB's (the local grocery store here in Austin) guide to stocking your Thanksgiving pantry, I thought it would be a great thing to share. Everyone remembers the main course and the major ingredients for the side dishes, but it's the little things that always seem to be missing from the pantry on the big day.

I tried to find HEB's list on their website, but couldn't find it, so here's their list, plus a few ideas of my own. (There's a link to download the whole list at the end of this post, so no frantic copying and pasting needed!)

HEB's List

Sugar: brown, white, powdered, and extra fine sugar

Flour: all-purpose, cake, and seasoned frying flour (that last one is new to me!)

Baking powder

Baking soda

Nuts

Dried fruit

Canned pumpkin

Spices: cinnamon, allspice, pumpkin pie spice mix, ginger

It's a great start, and it got me thinking, so here's my own list, too. If you stock up on these extras and staples before next week, you'll be able to enjoy your holiday without those panicked trips to your local store.

Lindsay's List

Natural sweeteners (honey, agave, Stevia)

Flour and baking mixes: whole wheat, gluten-free, multigrain

Canned and frozen veggies (a great fill-in if you need more of something!): green beans, sweet potatoes, corn, peas

Ready-to-use broth (buying the kinds in cartons lets you use a little or a lot and not waste the rest of a can)

Spices: sage, poultry seasoning, pepper corns (and a grinder), salt

Canned fruit pie filling

Canned olives

Cheese (grated, cheddar, and according to my friends, the stuff in cans is a must-have too!)

Crackers

Heat-and-eat or ready-to-bake rolls

Stuffing mix

Butter, salted and unsalted

Instant mashed potatoes (better than running out!)

Gravy mix (vegetarian, chicken and turkey)

Canned milk

Sweetened condensed milk

Corn starch

Beverages (whatever you're serving, from tea to cider to soda)

Cake mix

Instant pudding

Cooking spray

Foil

Plastic wrap

Plastic food containers for people to take home leftovers

Paper towels

Paper napkins

And then two or three days before Thanksgiving, stock up on some extra:

Ice

Celery

Onions

Can you image? A Thanksgiving without a last-minute store run? What a concept!

Of course, if you really need that chance to escape the chaos for a little bit, there's probably at least a one or two things I left off the list, right? Frozen pizza, anyone?