French Milk Rock - Suchard Rocher Lait - box of 24 · 888g (31.3 oz)

These delectable bites of gustatory genius are made of milk chocolate, stuffed with hazelnut praliné (35%) and topped with crushed hazelnuts (3%). The origin of the venerable Swiss confectioner Suchard dates back to 1825. The French have grown so fond of Suchard chocolate that it is almost as if they...

Vendor: SuchardType: DESSERTS & SWEETSSKU:

$39.95

Description

These delectable bites of gustatory genius are made of milk chocolate, stuffed with hazelnut praliné (35%) and topped with crushed hazelnuts (3%).

The origin of the venerable Swiss confectioner Suchard dates back to 1825. The French have grown so fond of Suchard chocolate that it is almost as if they had annexed them to France. 222 grams / 7.8 oz (7 individually wrapped pieces)

Real French chocolate made in France, with first class products Store in a dry place away from heat chocolate

Product Tags

{"id":322387607583,"title":"Moulard Duck Leg Confit in Rougie duck fat 52.9 oz (4 Legs per can)","handle":"moulard-duck-leg-confit-by-rougie-52-9-oz","description":"\u003cp\u003eA specialty of Gascony, confit is a time-honored method of preserving meat by salting it and cooking it slowly in its own fat. The super-tender meat is then packed into a crock or pot and covered with its cooking fat, which acts as a seal and preservative. This fully cooked confit simply needs to be heated. It is ideal with potatoes or beans; it can also be used to prepare a cassoulet. \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFacts\u003c\/strong\u003e 52.9 oz. Product of Canada\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e 4 moulard duck legs, duck fat, water, salt, pepper. \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2017-11-15T16:50:49-05:00","created_at":"2017-11-15T16:50:49-05:00","vendor":"Rougie","type":"","tags":["Duck Confit","moulard duck leg","rougie duck confit 4 legs","rougie duck leg","Rougié"],"price":2999,"price_min":2999,"price_max":8599,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":4441951993887,"title":"1","option1":"1","option2":null,"option3":null,"sku":"079-343005669","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Moulard Duck Leg Confit in Rougie duck fat 52.9 oz (4 Legs per can) - 1","public_title":"1","options":["1"],"price":2999,"weight":0,"compare_at_price":null,"inventory_quantity":24,"inventory_management":"shopify","inventory_policy":"deny","barcode":"804049073915"},{"id":4441952026655,"title":"2","option1":"2","option2":null,"option3":null,"sku":"079-343005670","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Moulard Duck Leg Confit in Rougie duck fat 52.9 oz (4 Legs per can) - 2","public_title":"2","options":["2"],"price":5999,"weight":0,"compare_at_price":null,"inventory_quantity":10,"inventory_management":"shopify","inventory_policy":"deny","barcode":"804049073915"},{"id":4441952059423,"title":"3","option1":"3","option2":null,"option3":null,"sku":"079-343005671","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Moulard Duck Leg Confit in Rougie duck fat 52.9 oz (4 Legs per can) - 3","public_title":"3","options":["3"],"price":8599,"weight":0,"compare_at_price":null,"inventory_quantity":10,"inventory_management":"shopify","inventory_policy":"deny","barcode":"804049073915"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2546\/2180\/products\/13_4cb600db-04e5-4168-94d3-dd03c86321fd.png?v=1513482809"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2546\/2180\/products\/13_4cb600db-04e5-4168-94d3-dd03c86321fd.png?v=1513482809","options":["Pack"],"content":"\u003cp\u003eA specialty of Gascony, confit is a time-honored method of preserving meat by salting it and cooking it slowly in its own fat. The super-tender meat is then packed into a crock or pot and covered with its cooking fat, which acts as a seal and preservative. This fully cooked confit simply needs to be heated. It is ideal with potatoes or beans; it can also be used to prepare a cassoulet. \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFacts\u003c\/strong\u003e 52.9 oz. Product of Canada\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e 4 moulard duck legs, duck fat, water, salt, pepper. \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e"}

{"id":322402943007,"title":"Raspberries in Liqueur - Distillerie du Périgord","handle":"raspberries-in-liqueur-distillerie-du-perigord","description":"\u003cp\u003eWe like the way the raspberries preserve their nubbly texture in this prepartion.\u003c\/p\u003e\n\u003cp\u003eIngredients: Raspberries, raspberry liqueur (sugar, alcohol, raspberries) 48cl (16.2 fl oz)\u003c\/p\u003e\n\u003cp\u003eDistillerie du Périgord is a branch of the Distillerie Lapouge, which was founded in 1860 by Emile Lapouge and was famous for the its fruit eaux-de-vie, which won a gold medal at the Exposition Universelle de Paris in 1900 as well as the gold medal at the International Fair of Brussels in 1899. Since 1980, the company has specialized more broadly in all treatments of fruits and alcohol. It is now the number two in the world in the production of fruits in alcohol.\u003c\/p\u003e","published_at":"2017-11-15T16:56:05-05:00","created_at":"2017-11-15T16:56:05-05:00","vendor":"Distillerie du Perigord","type":"DESSERTS \u0026 SWEETS","tags":["FRUIT LIQUOR","Raspberries in Liqueur"],"price":2900,"price_min":2900,"price_max":2900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":4442062225439,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"318-0332374301","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Raspberries in Liqueur - Distillerie du Périgord","public_title":null,"options":["Default Title"],"price":2900,"weight":1000,"compare_at_price":null,"inventory_quantity":47,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3180332374301"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2546\/2180\/products\/993bafc9c83558a962195d1262acee25.jpg?v=1510782965"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2546\/2180\/products\/993bafc9c83558a962195d1262acee25.jpg?v=1510782965","options":["Title"],"content":"\u003cp\u003eWe like the way the raspberries preserve their nubbly texture in this prepartion.\u003c\/p\u003e\n\u003cp\u003eIngredients: Raspberries, raspberry liqueur (sugar, alcohol, raspberries) 48cl (16.2 fl oz)\u003c\/p\u003e\n\u003cp\u003eDistillerie du Périgord is a branch of the Distillerie Lapouge, which was founded in 1860 by Emile Lapouge and was famous for the its fruit eaux-de-vie, which won a gold medal at the Exposition Universelle de Paris in 1900 as well as the gold medal at the International Fair of Brussels in 1899. Since 1980, the company has specialized more broadly in all treatments of fruits and alcohol. It is now the number two in the world in the production of fruits in alcohol.\u003c\/p\u003e"}

{"id":322372042783,"title":"6 Pack Bonne Maman Chestnut Jam","handle":"6-pack-bonne-maman-chestnut-jam","description":"\u003cp class=\"p1\"\u003eThis Chestnut Jam is as authentic as it gets. Made in France by Bonne Maman, a very well respected company, this Jam is unlike any other. In addition to the great taste, the texture of this Jam is very smooth and velvety, making it perfect to spread or even just eat by the spoon!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFacts\u003c\/strong\u003e 13 oz. x 6. Product of France\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e Sugar, chestnut puree, cane sugar, vanilla.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2017-11-15T16:44:27-05:00","created_at":"2017-11-15T16:44:29-05:00","vendor":"Bonne Maman","type":"","tags":["Bonne Maman","Chestnut Jam"],"price":3495,"price_min":3495,"price_max":3495,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":4441836748831,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"306-1994116006","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"6 Pack Bonne Maman Chestnut Jam","public_title":null,"options":["Default Title"],"price":3495,"weight":0,"compare_at_price":null,"inventory_quantity":28,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3061994116006"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2546\/2180\/products\/1_a795fcf0-268a-4459-80e5-80506d770a69.png?v=1513284363"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2546\/2180\/products\/1_a795fcf0-268a-4459-80e5-80506d770a69.png?v=1513284363","options":["Title"],"content":"\u003cp class=\"p1\"\u003eThis Chestnut Jam is as authentic as it gets. Made in France by Bonne Maman, a very well respected company, this Jam is unlike any other. In addition to the great taste, the texture of this Jam is very smooth and velvety, making it perfect to spread or even just eat by the spoon!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFacts\u003c\/strong\u003e 13 oz. x 6. Product of France\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e Sugar, chestnut puree, cane sugar, vanilla.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e"}

{"id":322390425631,"title":"Amora Large Jar Dijon Mustard 15.5 oz","handle":"amora-large-jar-dijon-mustard-15-5-oz","description":"\u003cp\u003eAmora traces its roots in Dijon, the center of French mustard-making, back to 1703, but the company didn’t really take off until 1934 when new industrial techniques married with a respect for traditional recipes, plus astute advertising campaigns, made Amora the most popular mustard in France. You’ll hardly find a French kitchen without a jar\u003cbr\u003eof Amora mustard! \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFacts\u003c\/strong\u003e 15.5 oz. Product of France\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e \u003c\/span\u003eWater, mustard seeds, vinegar 20%, salt, citric acid, sulfites. \u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2017-11-15T16:51:44-05:00","created_at":"2017-11-15T16:51:46-05:00","vendor":"Amora","type":"","tags":["Amora","Large Jar Dijon Mustard"],"price":455,"price_min":455,"price_max":455,"available":true,"price_varies":false,"compare_at_price":699,"compare_at_price_min":699,"compare_at_price_max":699,"compare_at_price_varies":false,"variants":[{"id":4441969098783,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"325-0547017178","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Amora Large Jar Dijon Mustard 15.5 oz","public_title":null,"options":["Default Title"],"price":455,"weight":0,"compare_at_price":699,"inventory_quantity":15,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3250547017178"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2546\/2180\/products\/new11_10_1024x1024_ef13be71-9866-4f5e-a177-4ae24b4b0dba.png?v=1530908314"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2546\/2180\/products\/new11_10_1024x1024_ef13be71-9866-4f5e-a177-4ae24b4b0dba.png?v=1530908314","options":["Title"],"content":"\u003cp\u003eAmora traces its roots in Dijon, the center of French mustard-making, back to 1703, but the company didn’t really take off until 1934 when new industrial techniques married with a respect for traditional recipes, plus astute advertising campaigns, made Amora the most popular mustard in France. You’ll hardly find a French kitchen without a jar\u003cbr\u003eof Amora mustard! \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFacts\u003c\/strong\u003e 15.5 oz. Product of France\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e \u003c\/span\u003eWater, mustard seeds, vinegar 20%, salt, citric acid, sulfites. \u003c\/li\u003e\n\u003c\/ul\u003e"}

{"id":322405531679,"title":"Pommery Mustard from Meaux plastic cap 500g (17.6 oz)","handle":"pommery-mustard-from-meaux-plastic-cap-500g-17-6-oz","description":"\u003cp\u003e\u003cstrong\u003ePommery Moutard:\u003c\/strong\u003e The association between Meaux, a town just 41 km from Paris, and mustard has been written in the history books. The city is home to a monastery on the banks of the Marne River. Mustard has been part of its history since Charlemagne ordered the monks to start growing \u003cstrong\u003emustard seeds\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe land’s natural siliceous rock was perfect to use as millstones, and later helped create hundreds of mills in the area. Then in the 19th century, J.B. Pommery, a mill owner and mustard merchant, acquired the Chanoines’ secret mustard recipe, which was almost lost in the upheavals during the 20th century. While the family is in its fourth generation, it has continued to focus promoting \u003cstrong\u003eclassic mustard\u003c\/strong\u003e and introducing new varieties of recipes.\u003c\/p\u003e\n\u003cp\u003eLes Assaisonements Briards launched a new line of mustards in 2013. With four new flavors to accompany the classic Pommery mustard and\u003cstrong\u003e Pommery Lion’s Dijon mustard\u003c\/strong\u003e, these 100g sized condiments are ideal for gift baskets, parties or samples.\u003c\/p\u003e\n\u003cp\u003eOnce you try this amazingly smooth and tasty whole-grained mustard from Meaux, you may never go back to Dijon! Mustard from Meaux has been served at the tables of French kings since 1632 and made by the Pommery family according to a closely guarded secret recipe since 1760. The famous 18th century gastronome Brillat-Savarin said \"If it isn't Meaux, it isn't mustard.\"\u003c\/p\u003e\n\u003cp\u003eIngredients: Mustard seed, vinegar, salt, spices\u003c\/p\u003e","published_at":"2017-11-15T16:57:06-05:00","created_at":"2017-11-15T16:57:06-05:00","vendor":"Pommery","type":"FRENCH ÉPICERIE","tags":["CONDIMENT","Pommery Mustard"],"price":999,"price_min":999,"price_max":999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":4442079658015,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"315-8697781065","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Pommery Mustard from Meaux plastic cap 500g (17.6 oz)","public_title":null,"options":["Default Title"],"price":999,"weight":1000,"compare_at_price":null,"inventory_quantity":46,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3158697781027"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2546\/2180\/products\/1_c751738a-0957-4168-b07f-2de610774bc4.png?v=1510783026"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2546\/2180\/products\/1_c751738a-0957-4168-b07f-2de610774bc4.png?v=1510783026","options":["Title"],"content":"\u003cp\u003e\u003cstrong\u003ePommery Moutard:\u003c\/strong\u003e The association between Meaux, a town just 41 km from Paris, and mustard has been written in the history books. The city is home to a monastery on the banks of the Marne River. Mustard has been part of its history since Charlemagne ordered the monks to start growing \u003cstrong\u003emustard seeds\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe land’s natural siliceous rock was perfect to use as millstones, and later helped create hundreds of mills in the area. Then in the 19th century, J.B. Pommery, a mill owner and mustard merchant, acquired the Chanoines’ secret mustard recipe, which was almost lost in the upheavals during the 20th century. While the family is in its fourth generation, it has continued to focus promoting \u003cstrong\u003eclassic mustard\u003c\/strong\u003e and introducing new varieties of recipes.\u003c\/p\u003e\n\u003cp\u003eLes Assaisonements Briards launched a new line of mustards in 2013. With four new flavors to accompany the classic Pommery mustard and\u003cstrong\u003e Pommery Lion’s Dijon mustard\u003c\/strong\u003e, these 100g sized condiments are ideal for gift baskets, parties or samples.\u003c\/p\u003e\n\u003cp\u003eOnce you try this amazingly smooth and tasty whole-grained mustard from Meaux, you may never go back to Dijon! Mustard from Meaux has been served at the tables of French kings since 1632 and made by the Pommery family according to a closely guarded secret recipe since 1760. The famous 18th century gastronome Brillat-Savarin said \"If it isn't Meaux, it isn't mustard.\"\u003c\/p\u003e\n\u003cp\u003eIngredients: Mustard seed, vinegar, salt, spices\u003c\/p\u003e"}