1-Octen-3-Ol is a colorless to yellow liquid with a mushroom, green, vegetable, and fatty odor. This product is registered under the CAS number 3391-86-4 and has the chemical formula C8H16O. 1-Octen-3-Ol is used in edible flavor blends such as mushroom, t...展開
1-Octen-3-Ol is a colorless to yellow liquid with a mushroom, green, vegetable, and fatty odor. This product is registered under the CAS number 3391-86-4 and has the chemical formula C8H16O. 1-Octen-3-Ol is used in edible flavor blends such as mushroom, tomato, potato, milk, and nut. 收起

1-Octen-3-ol Acetate is a colorless to yellow liquid with a green, earth, fruit, and lavender-like aroma. This product is registered under the CAS number 2442-10-6 and has the chemical formula C10H18O2. 1-Octen-3-ol Acetate is used in edible flavor blends...展開
1-Octen-3-ol Acetate is a colorless to yellow liquid with a green, earth, fruit, and lavender-like aroma. This product is registered under the CAS number 2442-10-6 and has the chemical formula C10H18O2. 1-Octen-3-ol Acetate is used in edible flavor blends such as apple, strawberry, mushroom, cucumber, and cheese. 收起

2,3,5,6-Tetramethyl Pyrazine is a white powder with flavors of nut, musty, cocoa, peanut, and coffee. This product is registered under the CAS number 1124-11-4 and has the chemical formula C8H12N2. 2,3,5,6-Tetramethyl Pyrazine is used in edible flavor ble...展開
2,3,5,6-Tetramethyl Pyrazine is a white powder with flavors of nut, musty, cocoa, peanut, and coffee. This product is registered under the CAS number 1124-11-4 and has the chemical formula C8H12N2. 2,3,5,6-Tetramethyl Pyrazine is used in edible flavor blends such as cocoa, peanut, nut, coffee, and chocolate. 收起

2,3,5-Trimethyl Pyrazine is white needle crystals with a nut, musty, cocoa, potato, and vegetable odor. This product is registered under the CAS number 14667-55-1 and has the chemical formula C7H10N2. 2,3,5-Trimethyl Pyrazine is used in edible flavor blen...展開
2,3,5-Trimethyl Pyrazine is white needle crystals with a nut, musty, cocoa, potato, and vegetable odor. This product is registered under the CAS number 14667-55-1 and has the chemical formula C7H10N2. 2,3,5-Trimethyl Pyrazine is used in edible flavor blends such as nut, cocoa, coffee, potato, and cereals. 收起

2,4-Butanedione is a yellow or pale green liquid that is soluble in water and organic solvents such as ethanol. With an odor and flavor reminiscent of mild cheese, fat, butter, and cream, this product finds application in edible flavor blends of cream, ch...展開
2,4-Butanedione is a yellow or pale green liquid that is soluble in water and organic solvents such as ethanol. With an odor and flavor reminiscent of mild cheese, fat, butter, and cream, this product finds application in edible flavor blends of cream, cheese, cocoa, and roasted flavors. 收起

2,3-Butanedithiol is a colorless to yellow liquid. With an odor reminiscent of meat, roasted beef, pork, fat, and eggs, this aromatic product finds application in foods requiring a blend of flavors including beef, boiled beef, pork, egg, and coffee.

2,3-Diethyl-5-Methyl Pyrazine is a colorless to yellow liquid with nut, roasted, and meat odors. This product is registered under the CAS number 18138-04-0 and has the chemical formula C9H14N2. 2,3-Diethyl-5-Methyl Pyrazine is used in edible flavor blends...展開
2,3-Diethyl-5-Methyl Pyrazine is a colorless to yellow liquid with nut, roasted, and meat odors. This product is registered under the CAS number 18138-04-0 and has the chemical formula C9H14N2. 2,3-Diethyl-5-Methyl Pyrazine is used in edible flavor blends such as potato, peanut, tomato, Cheese, and Chocolate as well as applications in flavoring of tobacco. 收起

2,3-Dimethyl Pyrazine is a colorless to pale yellow liquid with a radish, hazelnut, coffee, and potato flavor. This product is registered under the CAS number 15707-24-1 and has the chemical formula C8H12N2. 2,3-Dimethyl Pyrazine can be used as an edible ...展開
2,3-Dimethyl Pyrazine is a colorless to pale yellow liquid with a radish, hazelnut, coffee, and potato flavor. This product is registered under the CAS number 15707-24-1 and has the chemical formula C8H12N2. 2,3-Dimethyl Pyrazine can be used as an edible flavor additive to produce potato and nut attributes. 收起

2,4-Dimethyl-5-Acetyl Thiazole is a colorless to pale yellow liquid with a flavor of nut, roasted, meat, coffee, soil, and spice. This product is registered under the CAS number 38205-60-6 and has the chemical formula C7H9NOS. 2,4-Dimethyl-5-Acetyl Thiazo...展開
2,4-Dimethyl-5-Acetyl Thiazole is a colorless to pale yellow liquid with a flavor of nut, roasted, meat, coffee, soil, and spice. This product is registered under the CAS number 38205-60-6 and has the chemical formula C7H9NOS. 2,4-Dimethyl-5-Acetyl Thiazole is used in edible flavor blends such as coffee, hazelnut, nut, spice, cereal, chocolate, and meat. 收起

2,5-Dimethyl Pyrazine is a clear liquid that is soluble in water and ethanol. with an odor reminiscent of musty, earthy and fatty nut, peanut and cocoa, this aromatic finds application in foods requiring a blend of flavors including cocoa, nut, coffee and...展開
2,5-Dimethyl Pyrazine is a clear liquid that is soluble in water and ethanol. with an odor reminiscent of musty, earthy and fatty nut, peanut and cocoa, this aromatic finds application in foods requiring a blend of flavors including cocoa, nut, coffee and potato. 收起

2,6-Dimethyl Pyrazine is white crystals with the flavor of roasted, coffee, peanut, and potato. This product is registered under the CAS number 108-50-9 and has the chemical formula C6H8N. 2,6-Dimethyl Pyrazine is used in edible flavor blends such as meat...展開
2,6-Dimethyl Pyrazine is white crystals with the flavor of roasted, coffee, peanut, and potato. This product is registered under the CAS number 108-50-9 and has the chemical formula C6H8N. 2,6-Dimethyl Pyrazine is used in edible flavor blends such as meat, chocolate, coffee, and nut. 收起

2-Acetyl Furan is a slightly yellow to amber liquid that is registered under the CAS number 1192-62-7 and has the chemical formula C6H6O2. This product has a coffee-like aroma and is used as a fragrance or flavor additive in the food industry.

2-Acetyl Pyrazine is a crystalline that is soluble in organic solvents such as ethanol, and insoluble in water. With an odor reminiscent of coffee, nuts and popcorn, this aromatic finds application in foods requiring a blend of flavors including nut, brea...展開
2-Acetyl Pyrazine is a crystalline that is soluble in organic solvents such as ethanol, and insoluble in water. With an odor reminiscent of coffee, nuts and popcorn, this aromatic finds application in foods requiring a blend of flavors including nut, bread, potato, coffee and popcorn. 收起

2-Acetyl Pyridine is a colorless liquid. With an odor reminiscent of popcorn, nut, peanut, and bread, this aromatic product finds application in edible flavor blends of roasted, milky, and meat flavors.

2-Acetyl Pyrrole is a colorless or yellow liquid that is soluble in water and organic solvents: ethanol and ether. With an odor reminiscent of walnut, licorice, baked bread, baked hazelnut, and fish, this product finds application in edible flavor blends ...展開
2-Acetyl Pyrrole is a colorless or yellow liquid that is soluble in water and organic solvents: ethanol and ether. With an odor reminiscent of walnut, licorice, baked bread, baked hazelnut, and fish, this product finds application in edible flavor blends of nut, cocoa, rum, brandy, and caramel. 收起

2-Acetyl-3,5(6)-Dimethyl Pyrazine is a colorless liquid with a flavor of nut and fried cereal. This product is registered under the CAS number 54300-08-2 and the chemical C8H10N2O. 2-Acetyl-3,5(6)-Dimethyl Pyrazine is used in edible flavor blends such as ...展開
2-Acetyl-3,5(6)-Dimethyl Pyrazine is a colorless liquid with a flavor of nut and fried cereal. This product is registered under the CAS number 54300-08-2 and the chemical C8H10N2O. 2-Acetyl-3,5(6)-Dimethyl Pyrazine is used in edible flavor blends such as nut, roasted, and meat. 收起

2-Ethoxy Thiazole is a clear, transparent liquid that is water and insoluble in alcohol. With an odor reminiscent of musty vegetables, gravy, nuts, coffee and baked meat, this aromatic finds application in foods requiring a blend of flavors including coco...展開
2-Ethoxy Thiazole is a clear, transparent liquid that is water and insoluble in alcohol. With an odor reminiscent of musty vegetables, gravy, nuts, coffee and baked meat, this aromatic finds application in foods requiring a blend of flavors including cocoa, walnut, coffee and vegetable. 收起

2-Ethyl Furan is a colorless liquid. With an odor and flavor reminiscent of bean, bread, and malt, this aromatic product finds application in edible flavor blends for bread, nut, cocoa, coffee, and mushroom flavors.

2-Ethyl Pyrazine is a clear to pale yellow liquid that is soluble in alcohol, and insoluble in water. With an odor reminiscent of musty nuts, meat and fish, this aromatic tastes like a combination of nuts, potatoes and cocoa. It finds application in foods...展開
2-Ethyl Pyrazine is a clear to pale yellow liquid that is soluble in alcohol, and insoluble in water. With an odor reminiscent of musty nuts, meat and fish, this aromatic tastes like a combination of nuts, potatoes and cocoa. It finds application in foods requiring a blend of flavors including nuts, meat, coffee, cocoa and bread. 收起

2-Ethyl-3-Methyl Pyrazine is a colorless to pale yellow liquid with nut, peanut, musty, cereal, and bread flavors. This product is registered under the CAS number 15707-23-0 and has the chemical formula C7H10N2. 2-Ethyl-3-Methyl Pyrazine is used in edible...展開
2-Ethyl-3-Methyl Pyrazine is a colorless to pale yellow liquid with nut, peanut, musty, cereal, and bread flavors. This product is registered under the CAS number 15707-23-0 and has the chemical formula C7H10N2. 2-Ethyl-3-Methyl Pyrazine is used in edible flavor blends such as peanut, nut, popcorn, and cocoa. 收起

2-Ethyl-4-Methyl Thiazole is a colorless to pale yellow liquid with a flavor of nut, roasted, coffee sulfur, appetizer, meat, and peach. This product is registered under the CAS number 15679-12-6 and has the chemical formula C6H9NS. 2-Ethyl-4-Methyl Thiaz...展開
2-Ethyl-4-Methyl Thiazole is a colorless to pale yellow liquid with a flavor of nut, roasted, coffee sulfur, appetizer, meat, and peach. This product is registered under the CAS number 15679-12-6 and has the chemical formula C6H9NS. 2-Ethyl-4-Methyl Thiazole is used in edible flavor blends such as nut, coffee, peach, raspberry, and meat. 收起

2-Isobutyl Thiazole is a clear to yellow liquid that is soluble in alcohol, and insoluble in water. With a odor reminiscent of tomatoes and wine, this aromatic finds application in foods requiring a blend of flavors including meat, vegetable, and tomato.

2-Isopropyl-4-Methyl Thiazole is an oily liquid with a musty, soil, fruit, coffee, and meat flavor. This product is registered under the CAS number 15679-13-7 and has the chemical formula C7H11NS. 2-Isopropyl-4-Methyl Thiazole is used in edible flavor ble...展開
2-Isopropyl-4-Methyl Thiazole is an oily liquid with a musty, soil, fruit, coffee, and meat flavor. This product is registered under the CAS number 15679-13-7 and has the chemical formula C7H11NS. 2-Isopropyl-4-Methyl Thiazole is used in edible flavor blends such as peach, tomato, meat and coffee. 收起

2-Methoxy Pyrazine is a clear to yellow liquid that is soluble in alcohol, and insoluble in water. With an odor reminiscent of nutty coffee, this aromatic finds application in foods requiring a blend of flavors such as fruit, nut, coffee and cocoa.

2-Methoxy-3-Isobutyl Pyrazine is a clear to yellow liquid that is soluble in alcohol, and insoluble in water. With an odor reminiscent of pepper and coffee, this aromatic finds application in foods requiring a blend of flavors including coffee, spice, mea...展開
2-Methoxy-3-Isobutyl Pyrazine is a clear to yellow liquid that is soluble in alcohol, and insoluble in water. With an odor reminiscent of pepper and coffee, this aromatic finds application in foods requiring a blend of flavors including coffee, spice, meat, milk and roasted. 收起

2-Methoxy-3-Secbutyl Pyrazine is a clear liquid that is soluble in water, and insoluble in alcohol. With an odor reminiscent of vegetables, nuts, peppers, potatoes and fish, this aromatic finds application in foods requiring a blend of flavors including c...展開
2-Methoxy-3-Secbutyl Pyrazine is a clear liquid that is soluble in water, and insoluble in alcohol. With an odor reminiscent of vegetables, nuts, peppers, potatoes and fish, this aromatic finds application in foods requiring a blend of flavors including coffee, cocoa, mushroom and potato. 收起

2-Methyl Pyrazine is a colorless to yellow liquid with the flavor of nut, musty, and roasted. This product is registered under the CAS number 109-08-0 and has the chemical formula C5H6N2. 2-Methyl Pyrazine is used in edible flavor blends such as nut, pota...展開
2-Methyl Pyrazine is a colorless to yellow liquid with the flavor of nut, musty, and roasted. This product is registered under the CAS number 109-08-0 and has the chemical formula C5H6N2. 2-Methyl Pyrazine is used in edible flavor blends such as nut, potato, coffee, and cocoa. 收起

2-Methyl-3(5/6)-Ethoxy Pyrazine is a clear, transparent liquid that is soluble in alcohol, and insoluble in water. It has an odor reminiscent of baked hazelnuts, almonds, and peanuts. This aromatic finds application in foods requiring a blend of flavors s...展開
2-Methyl-3(5/6)-Ethoxy Pyrazine is a clear, transparent liquid that is soluble in alcohol, and insoluble in water. It has an odor reminiscent of baked hazelnuts, almonds, and peanuts. This aromatic finds application in foods requiring a blend of flavors such as hazelnut, almond, peanut and fried potato. 收起

2-Methyl-3(5/6)-Furfurylthio Pyrazine is an amber liquid that is soluble in alcohol, and insoluble in water. With an odor reminiscent of roasted coffee and sesame seeds, this aromatic finds application in foods requiring a blend of coffee and nut flavors.

2-Methyl-3(5/6)-Methylthio Pyrazine is a pale yellow liquid that is soluble in alcohol, and insoluble in water. With an odor reminiscent of popcorn, seafood, and fried almonds and hazelnut, this aromatic finds application in foods requiring a blend of fla...展開
2-Methyl-3(5/6)-Methylthio Pyrazine is a pale yellow liquid that is soluble in alcohol, and insoluble in water. With an odor reminiscent of popcorn, seafood, and fried almonds and hazelnut, this aromatic finds application in foods requiring a blend of flavors including peanuts, almonds, hazelnuts, chocolate, and coffee. 收起

2-Methyl-3-Furyl Disulfide is a pale yellow, viscous liquid that is soluble in alcohol, and insoluble in water. With an odor reminiscent of meat, this aromatic finds application in foods requiring a blend of cream, nut and meat flavorings.

2-Methyl-5-Ethyl Pyrazine is a colorless to pale yellow liquid with the flavor of nuts. This product is registered under the CAS number 13360-64-0 and has the chemical formula C7H10N2. 2-Methyl-5-Ethyl Pyrazine is used in edible flavor blends such as nuts...展開
2-Methyl-5-Ethyl Pyrazine is a colorless to pale yellow liquid with the flavor of nuts. This product is registered under the CAS number 13360-64-0 and has the chemical formula C7H10N2. 2-Methyl-5-Ethyl Pyrazine is used in edible flavor blends such as nuts, cocoa, and popcorn. 收起

2-Methylbutyl Butyrate is a clear liquid that is soluble in most organic solvents such as alcohol, and insoluble in water. With a fruit and spicy apple odor, this product finds application in foods requiring a blend of fruity flavors. Such foods include a...展開
2-Methylbutyl Butyrate is a clear liquid that is soluble in most organic solvents such as alcohol, and insoluble in water. With a fruit and spicy apple odor, this product finds application in foods requiring a blend of fruity flavors. Such foods include alcoholic beverages, confectioneries and dairy products. 收起

2-Methylbutyl-2-Methyl Butyrate is a clear to pale yellow liquid that is soluble in most organic solvents such as alcohol, and insoluble in water. With a fruity and floral odor and sweet and fruity pineapple, woody taste, this product finds application in...展開
2-Methylbutyl-2-Methyl Butyrate is a clear to pale yellow liquid that is soluble in most organic solvents such as alcohol, and insoluble in water. With a fruity and floral odor and sweet and fruity pineapple, woody taste, this product finds application in foods requiring a blend of flavors including apple, banana, berry, grape, melon, peach, plum and pineapple. 收起

2-Methyltetrahydrofuran-3-Mercaptan is a clear to pale yellow liquid that is soluble in alcohol, but insoluble in water. With an odor reminiscent of meat and roasted meat, this aromatic find application in foods requiring a blend of flavors including beef...展開
2-Methyltetrahydrofuran-3-Mercaptan is a clear to pale yellow liquid that is soluble in alcohol, but insoluble in water. With an odor reminiscent of meat and roasted meat, this aromatic find application in foods requiring a blend of flavors including beef, pork and chicken. 收起

2-Methyltetrahydrofuran-3-One is a colorless to yellow liquid with a sweet, nut, rum, cream, and almond flavor. This product is registered under the CAS number 3188-00-9 and has the chemical formula C10H10O2. 2-Methyltetrahydrofuran-3-One is used in edibl...展開
2-Methyltetrahydrofuran-3-One is a colorless to yellow liquid with a sweet, nut, rum, cream, and almond flavor. This product is registered under the CAS number 3188-00-9 and has the chemical formula C10H10O2. 2-Methyltetrahydrofuran-3-One is used in edible flavor blends such as nut, cocoa, rum, Brandy, and caramel. 收起

3,5-Dimethyl-2-Hydroxy-2-Cyclopentenyl-1-One is a white to yellow solid that is soluble in alcohol and insoluble in water. With an odor and taste reminiscent of sweet roasted caramel and maple, this aromatic finds application in foods requiring a blend of...展開
3,5-Dimethyl-2-Hydroxy-2-Cyclopentenyl-1-One is a white to yellow solid that is soluble in alcohol and insoluble in water. With an odor and taste reminiscent of sweet roasted caramel and maple, this aromatic finds application in foods requiring a blend of flavors including bread, maple, brown sugar, coffee, cotton candy and caramel. 收起

3-Acetyl Pyridine is a colorless to yellow liquid with a nut-like odor. This product is registered under the CAS number 350-03-8 and has the chemical formula C7H7NO. 3-Acetyl Pyridine is used in edible flavor blends such as nut, meat, milk, and roasted.

3-Ethyl Pyridine is a colorless to light brown liquid with a vanilla and tobacco flavor. This product is registered under the CAS number 536-78-7 and the chemical formula C7H9N. 3-Ethyl Pyridine is used in edible flavor blends such as coffee and meat.

3-Hydroxy-2-Butanone (Acetoin) is a colorless to pale yellow liquid with a mild flavor of cheese, fat, batter, and cream. This product is registered under the CAS number 513-86-0 and has the chemical formula C4H8O2. 3-Hydroxy-2-Butanone (Acetoin) is used ...展開
3-Hydroxy-2-Butanone (Acetoin) is a colorless to pale yellow liquid with a mild flavor of cheese, fat, batter, and cream. This product is registered under the CAS number 513-86-0 and has the chemical formula C4H8O2. 3-Hydroxy-2-Butanone (Acetoin) is used in edible flavor blends such as cream, cheese, cocoa, and roasted. 收起

3-Mercapto-2-Butanol is a clear to yellow liquid that is soluble in an organic solvent such as alcohol, and insoluble in water. With an odor reminiscent of roasted meat, onion and garlic, this aromatic finds application in foods requiring a blend of flavo...展開
3-Mercapto-2-Butanol is a clear to yellow liquid that is soluble in an organic solvent such as alcohol, and insoluble in water. With an odor reminiscent of roasted meat, onion and garlic, this aromatic finds application in foods requiring a blend of flavors including chicken, roasted beef, pork, onion, garlic and spice. 收起

3-Mercapto-2-Butanone is a colorless to yellow liquid with an odor that is similar to sulfur but after dilution smells of meat and milk. This product is registered under the CAS number 40789-98-8 and has the chemical formula C4H8OS. 3-Mercapto-2-Butanone ...展開
3-Mercapto-2-Butanone is a colorless to yellow liquid with an odor that is similar to sulfur but after dilution smells of meat and milk. This product is registered under the CAS number 40789-98-8 and has the chemical formula C4H8OS. 3-Mercapto-2-Butanone is used in edible flavor blends such as meat and milk. 收起

3-Methylthiopropanl is a clear to pale yellow liquid that is soluble in an organic solvent such as alcohol, and insoluble in water. With an odor reminiscent of sulfide, potato, vegetable, meat and mold, this aromatic finds application in foods requiring a...展開
3-Methylthiopropanl is a clear to pale yellow liquid that is soluble in an organic solvent such as alcohol, and insoluble in water. With an odor reminiscent of sulfide, potato, vegetable, meat and mold, this aromatic finds application in foods requiring a blend of flavors including potato, tomato, vegetable and meat. 收起

3-Methylthiopropanol is a clear to pale yellow liquid that is soluble in an organic solvent such as alcohol, and insoluble in water. With an odor reminiscent of sulfide, onoin, garlic, vegetable and spice, this aromatic finds application in foods requirin...展開
3-Methylthiopropanol is a clear to pale yellow liquid that is soluble in an organic solvent such as alcohol, and insoluble in water. With an odor reminiscent of sulfide, onoin, garlic, vegetable and spice, this aromatic finds application in foods requiring a blend of flavors including cheese, soy sauce, tomato and vegetable. 收起

4,5-Dimethyl Thiazole is a colorless or yellow liquid with a flavor of fish, shrimp, and spice. This product is registered under the CAS number 3581-91-7 and has the chemical formula C5H7NS. 4,5-Dimethyl Thiazole is used in edible flavor blends such as sh...展開
4,5-Dimethyl Thiazole is a colorless or yellow liquid with a flavor of fish, shrimp, and spice. This product is registered under the CAS number 3581-91-7 and has the chemical formula C5H7NS. 4,5-Dimethyl Thiazole is used in edible flavor blends such as shrimp, scallop, vegetable, coffee, and nut. 收起

4-Hydroxy-2.5-Dimethyl-3(2h)-Furanone is a white to yellow powder solid that is soluble in an organic solvent such as alcohol, and insoluble in water. With an odor reminiscent of fruit, caramel, and poultry taste, this aromatic finds application in foods...展開
4-Hydroxy-2.5-Dimethyl-3(2h)-Furanone is a white to yellow powder solid that is soluble in an organic solvent such as alcohol, and insoluble in water. With an odor reminiscent of fruit, caramel, and poultry taste, this aromatic finds application in foods requiring a blend of flavors including pineapple, lemon, strawberry, caramel, tropical fruit, baked goods, maple, chocolate, nut and meat. 收起

4-Methyl Guaiacol is a colorless to yellow liquid with a spice, clove and vanilla odor. This product is registered under the CAS number 93-51-6 and has the chemical formula C8H10O2. 4-Methyl Guaiacol is used in edible flavor blends such as clove, bacon, a...展開
4-Methyl Guaiacol is a colorless to yellow liquid with a spice, clove and vanilla odor. This product is registered under the CAS number 93-51-6 and has the chemical formula C8H10O2. 4-Methyl Guaiacol is used in edible flavor blends such as clove, bacon, and vanilla as well as a flavoring agent of whiskey. 收起

4-Methyl Thiazole is a colorless to yellow liquid with a flavor of onion, nut, vegetable, tomato, and tropical fruit. This product is registered under the CAS number 693-95-8 and has the chemical formula C4H5NS. 4-Methyl Thiazole is used in edible flavor ...展開
4-Methyl Thiazole is a colorless to yellow liquid with a flavor of onion, nut, vegetable, tomato, and tropical fruit. This product is registered under the CAS number 693-95-8 and has the chemical formula C4H5NS. 4-Methyl Thiazole is used in edible flavor blends such as tomato, nut, meat, and tropical fruit. 收起

4-Methyl-4-Methylthio-2-Pentanone is a clear to yellow liquid that is soluble in an organic solvent such as alcohol, and insoluble in water. With its sulfide, moldy tropical fruit odor, this aromatic finds application in foods and beverages requiring a bl...展開
4-Methyl-4-Methylthio-2-Pentanone is a clear to yellow liquid that is soluble in an organic solvent such as alcohol, and insoluble in water. With its sulfide, moldy tropical fruit odor, this aromatic finds application in foods and beverages requiring a blend of fruit flavors including melon, jackfruit, peach, tropical fruit and berry, and other flavors such as vegetable and coffee. 收起

4-Methyl-5-Hydroxyethyl Thiazole is a yellow to deep yellow liquid with a meat, roasted, nut, and yeast odor. This product is registered under the CAS number 137-00-8 and has the chemical formula C6H9NOS. 4-Methyl-5-Hydroxyethyl Thiazole is used in edible...展開
4-Methyl-5-Hydroxyethyl Thiazole is a yellow to deep yellow liquid with a meat, roasted, nut, and yeast odor. This product is registered under the CAS number 137-00-8 and has the chemical formula C6H9NOS. 4-Methyl-5-Hydroxyethyl Thiazole is used in edible flavor blends such as nut, meat, spice, bread, and milk. 收起

4-Methyl-5-Thiozoleethanol Acetate is a clear to yellow viscous liquid that is soluble in alcohol, and insoluble in water. With an odor reminiscent of bean, nuts and milk, this aromatic finds application in foods requiring a creamy, nutty, or meaty flavor...展開
4-Methyl-5-Thiozoleethanol Acetate is a clear to yellow viscous liquid that is soluble in alcohol, and insoluble in water. With an odor reminiscent of bean, nuts and milk, this aromatic finds application in foods requiring a creamy, nutty, or meaty flavoring. 收起

5,6,7,8-Tetrahydroquinoxaline is a clear to yellow liquid that is soluble in alcohol and insoluble in water. With an odor reminiscent of roasted and musty wheat, nut and bean, this aromatic finds application in foods requiring a blend of flavors including...展開
5,6,7,8-Tetrahydroquinoxaline is a clear to yellow liquid that is soluble in alcohol and insoluble in water. With an odor reminiscent of roasted and musty wheat, nut and bean, this aromatic finds application in foods requiring a blend of flavors including nut, popcorn, wheat, walnut, coffee, cereals and meat. 收起

5-Methyl Furfural is a slightly yellow to yellow liquid with a sweet, spice, coffee, and caramel odor. This product is registered under the CAS number 620-02-0 and has the chemical formula C6H6O2. 5-Methyl Furfural is used in edible flavor blends such as ...展開
5-Methyl Furfural is a slightly yellow to yellow liquid with a sweet, spice, coffee, and caramel odor. This product is registered under the CAS number 620-02-0 and has the chemical formula C6H6O2. 5-Methyl Furfural is used in edible flavor blends such as coffee, chocolate, nut, and caramel. 收起

6-Methyl Coumarin is a white crystalline with a herb and coconut odor. This product is registered under the CAS number 92-48-8 and has the chemical formula C10H8O2. 6-Methyl Coumarin is used in edible flavor blends such as coconut, vanilla, and caramel.

Acesulfame-K is a white crystalline powder sweetener. Its sweetness is approximately 200 times that of sucrose, however, resembles sucrose in taste. It is freely water soluble and slightly ethanol soluble. Acesulfame-K has a calorific value of zero; maki...展開
Acesulfame-K is a white crystalline powder sweetener. Its sweetness is approximately 200 times that of sucrose, however, resembles sucrose in taste. It is freely water soluble and slightly ethanol soluble. Acesulfame-K has a calorific value of zero; making it applicable in diabetic food products, bakery, carbonated beverages, and processed foods. 收起

Acetoin, Natural is a slightly yellow to yellow liquid or crystal. It has a pleasant, buttery odor. Along with other components, this product gives butter its characteristic flavor. It is used in baked goods and as a fragrance and can be found in a wide v...展開
Acetoin, Natural is a slightly yellow to yellow liquid or crystal. It has a pleasant, buttery odor. Along with other components, this product gives butter its characteristic flavor. It is used in baked goods and as a fragrance and can be found in a wide variety of foods. 收起

Agar-Agar BLR6001 is a tiny yellow to white powder that is odorless. It is extracted from seaweeds such as porphyra and gracilaria and the refined. Agar-Agar BLR6001 is used in the food and beverage industry as a thickener, coagulator, suspension agent, e...展開
Agar-Agar BLR6001 is a tiny yellow to white powder that is odorless. It is extracted from seaweeds such as porphyra and gracilaria and the refined. Agar-Agar BLR6001 is used in the food and beverage industry as a thickener, coagulator, suspension agent, emulsifier, anti-stale agent, and stabilizer. It can be used in products such as orange beverages, jelly powders, ice cream, soft candy, popsicles, meats, tomato sauces, dry cheese, sweet porridge, soups, and many other desired applications. This product differs from other Agar-Agar products by having a gel strength of greater than or equal to 900 g/cm2. 收起

Agar-Agar BLR6002 is a tiny yellow to white powder that is odorless. It is extracted from seaweeds such as porphyra and gracilaria and the refined. Agar-Agar BLR6002 is used in the food and beverage industry as a thickener, coagulator, suspension agent, e...展開
Agar-Agar BLR6002 is a tiny yellow to white powder that is odorless. It is extracted from seaweeds such as porphyra and gracilaria and the refined. Agar-Agar BLR6002 is used in the food and beverage industry as a thickener, coagulator, suspension agent, emulsifier, anti-stale agent, and stabilizer. It can be used in products such as orange beverages, jelly powders, ice cream, soft candy, popsicles, meats, tomato sauces, dry cheese, sweet porridge, soups, and many other desired applications. This product differs from other Agar-Agar products by having a gel strength of greater than or equal to 700 g/cm2. 收起

Agar-Agar BLR6003 is a tiny yellow to white powder that is odorless. It is extracted from seaweeds such as porphyra and gracilaria and the refined. Agar-Agar BLR6003 is used in the food and beverage industry as a thickener, coagulator, suspension agent, e...展開
Agar-Agar BLR6003 is a tiny yellow to white powder that is odorless. It is extracted from seaweeds such as porphyra and gracilaria and the refined. Agar-Agar BLR6003 is used in the food and beverage industry as a thickener, coagulator, suspension agent, emulsifier, anti-stale agent, and stabilizer. It can be used in products such as orange beverages, jelly powders, ice cream, soft candy, popsicles, meats, tomato sauces, dry cheese, sweet porridge, soups, and many other desired applications. This product differs from other Agar-Agar products by having a gel strength of greater than or equal to 500 g/cm2. 收起

Allyl Mercaptan is a colorless to yellow liquid with a strong garlic odor. This product is registered under the CAS number 870-23-5 and has the chemical formula C3H6S. Allyl Mercaptan is used in edible flavor blends such as onion, garlic, and meat.

Alpha-Angelica Lactone is a colorless to yellow liquid with a cream, coconut, herb, and tobacco odor. This product is registered under the CAS number 591-12-8 and the chemical formula C5H6O2. Alpha-Angelica Lactone is used in edible flavor blends such as ...展開
Alpha-Angelica Lactone is a colorless to yellow liquid with a cream, coconut, herb, and tobacco odor. This product is registered under the CAS number 591-12-8 and the chemical formula C5H6O2. Alpha-Angelica Lactone is used in edible flavor blends such as coconut, cream, milk, and nut. 收起

Amyl Acetate is a clear liquid that is soluble in most organic solvents such as alcohol, and insoluble in water. With an ethereal fruity-fresh odor reminiscent of apple, banana and pear, this product finds application extensively in foods requiring any ki...展開
Amyl Acetate is a clear liquid that is soluble in most organic solvents such as alcohol, and insoluble in water. With an ethereal fruity-fresh odor reminiscent of apple, banana and pear, this product finds application extensively in foods requiring any kind of fruity composition. 收起

Amyl Butyrate is a clear to pale yellow liquid that is soluble in most organic solvents such as alcohol, and insoluble in water. With a sweet and fruity odor reminiscent of banana, pineapple and cherries, this product finds application in foods and liquor...展開
Amyl Butyrate is a clear to pale yellow liquid that is soluble in most organic solvents such as alcohol, and insoluble in water. With a sweet and fruity odor reminiscent of banana, pineapple and cherries, this product finds application in foods and liquors requiring a blend of flavors including apple, banana, cherry, and grape. 收起

Amyl Formate is a clear solid that is soluble in most organic solvents such as alcohol, and insoluble in water. With an odor reminiscent of banana, this product finds application in foods requiring a blend of flavors including almond, apple, cherry, grape...展開
Amyl Formate is a clear solid that is soluble in most organic solvents such as alcohol, and insoluble in water. With an odor reminiscent of banana, this product finds application in foods requiring a blend of flavors including almond, apple, cherry, grape, nut, pineapple, peach, rum, walnut and wine. 收起

Amyl Valerate is a clear liquid that is soluble alcohol, ether and most organic solvents, and slightly soluble in water. With a ripe and fruity odor, this product finds application in foods requiring a blend of fruity flavors.

Apple Flakes are dried apples in flake form. This product is available via conventional, spray-controlled, and organic cultivation methods. Apple Flakes are commonly used in a wide variety of food and beverage applications wherever apple flakes are requ...展開
Apple Flakes are dried apples in flake form. This product is available via conventional, spray-controlled, and organic cultivation methods. Apple Flakes are commonly used in a wide variety of food and beverage applications wherever apple flakes are required. 收起

Apple Juice Concentrate Deionized/Decolorized is a concentrated apple juice that has been deionized and had its color removed. This product is available via conventional cultivation methods. Apple Juice Concentrate Deionized/Decolorized is commonly used...展開
Apple Juice Concentrate Deionized/Decolorized is a concentrated apple juice that has been deionized and had its color removed. This product is available via conventional cultivation methods. Apple Juice Concentrate Deionized/Decolorized is commonly used in a wide variety of food and beverage applications wherever a colorless, deionized, concentrated apple juice is required. 收起

Apple Powder is a dried mixed apple powder. This product is available via conventional, spray-controlled, and organic cultivation methods. Apple Powder is commonly used in a wide variety of food and beverage applications wherever an apple powder is requ...展開
Apple Powder is a dried mixed apple powder. This product is available via conventional, spray-controlled, and organic cultivation methods. Apple Powder is commonly used in a wide variety of food and beverage applications wherever an apple powder is required. 收起

Apple Puree is a mixed apple puree. This product is available via conventional, spray-controlled, and organic cultivation methods. Apple Puree is commonly used in a wide variety of food and beverage applications wherever an apple puree is required.

Apple Puree Concentrate is a concentrated mixed apple puree. This product is available via conventional, pre-selected, spray-controlled, and organic cultivation methods. Apple Puree Concentrate is commonly used in a wide variety of food and beverage app...展開
Apple Puree Concentrate is a concentrated mixed apple puree. This product is available via conventional, pre-selected, spray-controlled, and organic cultivation methods. Apple Puree Concentrate is commonly used in a wide variety of food and beverage applications wherever a concentrated apple puree is required. 收起

Apricot Flakes are flakes made from dried apricots. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Flakes are commonly used in a wide variety of food and beverage applications wherever apricot fla...展開
Apricot Flakes are flakes made from dried apricots. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Flakes are commonly used in a wide variety of food and beverage applications wherever apricot flakes is required. 收起

Apricot Juice Concentrate is a concentrated apricot juice. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Juice Concentrate is commonly used in a wide variety of food and beverage applications whe...展開
Apricot Juice Concentrate is a concentrated apricot juice. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Juice Concentrate is commonly used in a wide variety of food and beverage applications wherever a concentrated apricot juice is required. 收起

Apricot Powder is a powder made from dried apricots. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Powder is commonly used in a wide variety of food and beverage applications wherever an apricot ...展開
Apricot Powder is a powder made from dried apricots. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Powder is commonly used in a wide variety of food and beverage applications wherever an apricot powder is required. 收起

Apricot Puree is a puree made from fresh apricots. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Puree is commonly used in a wide variety of food and beverage applications wherever an apricot pur...展開
Apricot Puree is a puree made from fresh apricots. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Puree is commonly used in a wide variety of food and beverage applications wherever an apricot puree is required. 收起

Apricot Puree Concentrate is a concentrated puree made from fresh apricots. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Puree Concentrate is commonly used in a wide variety of food and beverage...展開
Apricot Puree Concentrate is a concentrated puree made from fresh apricots. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Puree Concentrate is commonly used in a wide variety of food and beverage applications wherever a concentrated apricot puree is required. 收起

Arachidonic Acid (Oil) is a yellowish oily liquid with characteristic smell. It is an omega-6 polyunsaturated fatty acid (PUFA) that is an essential fatty acid for human beings. ARA plays an important role in infant nutrition, particularly is essential fo...展開
Arachidonic Acid (Oil) is a yellowish oily liquid with characteristic smell. It is an omega-6 polyunsaturated fatty acid (PUFA) that is an essential fatty acid for human beings. ARA plays an important role in infant nutrition, particularly is essential for infant brain and visual nerve development. However, ARA cannot be synthesized by infants, it must be supplemented from diets to avoid deficiency of ARA, and fulfill the demand of well mental and cognitive development of infants. 收起

Arachidonic Acid (Powder) is a white to yellowish powder with no particular smell to it. It is an omega-6 polyunsaturated fatty acid (PUFA)that is an essential fatty acid for human beings. ARA plays an important role in infant nutrition, particularly is e...展開
Arachidonic Acid (Powder) is a white to yellowish powder with no particular smell to it. It is an omega-6 polyunsaturated fatty acid (PUFA)that is an essential fatty acid for human beings. ARA plays an important role in infant nutrition, particularly is essential for infant brain and visual nerve development. However, ARA cannot be synthesized by infants, it must be supplemented from diets to avoid deficiency of ARA, and fulfill the demand of well mental and cognitive development of infants. This product has also been proven to work in the treatment of curing high blood fat. 收起

Aronia Juice Concentrated is a concentrated juice made from aronias. This product is available via conventional cultivation methods. Aronia Juice Concentrated is commonly used in a wide variety of food and beverage applications wherever a concentrated a...展開
Aronia Juice Concentrated is a concentrated juice made from aronias. This product is available via conventional cultivation methods. Aronia Juice Concentrated is commonly used in a wide variety of food and beverage applications wherever a concentrated aronia juice is required. 收起

Ascorbic Acid (Vitamin C) is a vitamin that the human body cannot produce on its own, it plays an important roll in the metabolism, physiological function regulation, and is the essential nutrient of living. This product is a white crystalline powder whic...展開
Ascorbic Acid (Vitamin C) is a vitamin that the human body cannot produce on its own, it plays an important roll in the metabolism, physiological function regulation, and is the essential nutrient of living. This product is a white crystalline powder which is odorless and has a sour taste application. This essential vitamin is used as an antioxidant in food applications and is a nutritional supplement, protecting agent, and enhances resistance to infectious diseases such as cancer, and colds throughout the immune system. 收起

Aspartame is a white granule or crystalline powder amino acid sweetener. Aspartame is an amino acid dipeptide constructed from L-aspartic acid and L-phenlalanine. It has limited after taste and works to enhance sweetness while reducing bitterness in a pro...展開
Aspartame is a white granule or crystalline powder amino acid sweetener. Aspartame is an amino acid dipeptide constructed from L-aspartic acid and L-phenlalanine. It has limited after taste and works to enhance sweetness while reducing bitterness in a product. Aspartame is used in beverages, confection, bakery, and dairy products. 收起

Benzoic Acid is a white crystalline powder featuring a balsamic odor. It is soluble in water, acetone, alcohol, and glycerol and functions as an antimicrobial and flavoring agent, as well as a preservative. It finds application in beverages, baked goods, ...展開
Benzoic Acid is a white crystalline powder featuring a balsamic odor. It is soluble in water, acetone, alcohol, and glycerol and functions as an antimicrobial and flavoring agent, as well as a preservative. It finds application in beverages, baked goods, candy, chewing gum, ice cream, and icings that require fruity or nutty flavorings. It is also used in other acidic foods such as for pickling, and in sauces. 收起

Benzyl Benzoate is a clear liquid that is soluble in an organic solvent such as alcohol, and insoluble in water. With a sweet flowery and fruity odor, this product finds application in foods requiring a blend of flavors including cheese, cherry, nut, pine...展開
Benzyl Benzoate is a clear liquid that is soluble in an organic solvent such as alcohol, and insoluble in water. With a sweet flowery and fruity odor, this product finds application in foods requiring a blend of flavors including cheese, cherry, nut, pineapple and strawberry. 收起

Benzyl Butyrate is a clear liquid that is soluble in an organic solvent such as alcohol, and insoluble in water. With a flowery odor and a taste reminiscent of meat, pineapple and apple, this product finds application in foods requiring a blend of flavors...展開
Benzyl Butyrate is a clear liquid that is soluble in an organic solvent such as alcohol, and insoluble in water. With a flowery odor and a taste reminiscent of meat, pineapple and apple, this product finds application in foods requiring a blend of flavors including pineapple, apple and plum. 收起

Benzyl Cinnamate is a colorless clear liquid that is soluble in organic solvents such as alcohol and insoluble in water. With a spicy and fruit odor like a cinnamon, peach, berry-like odor, this product finds application in foods requiring an edible cherr...展開
Benzyl Cinnamate is a colorless clear liquid that is soluble in organic solvents such as alcohol and insoluble in water. With a spicy and fruit odor like a cinnamon, peach, berry-like odor, this product finds application in foods requiring an edible cherry, strawberry, raspberry, peach, plum chocolate, cigarete or liquor flavor. 收起

Benzyl Formate is a clear liquid that is soluble in an organic solvent such as alcohol or ether, and insoluble in water. With a fruity banana and flowery jasmine odor, this product finds application in foods requiring a blend of fruity flavors such as alm...展開
Benzyl Formate is a clear liquid that is soluble in an organic solvent such as alcohol or ether, and insoluble in water. With a fruity banana and flowery jasmine odor, this product finds application in foods requiring a blend of fruity flavors such as almond, apple, banana, cherry, chocolate, nut, pear and raspberry. 收起

Benzyl Isovalerate is a clear liquid that is soluble in alcohol, ether, and most organic solvents and insoluble in water. With an apple, herbaceous, pineapple like odor, this product finds application in foods requiring an edible pineapple, raspberry, ban...展開
Benzyl Isovalerate is a clear liquid that is soluble in alcohol, ether, and most organic solvents and insoluble in water. With an apple, herbaceous, pineapple like odor, this product finds application in foods requiring an edible pineapple, raspberry, banana, or plum flavors. 收起

Benzyl Lactate is a yellowish liquid with a scorched odor, with a sweet slightly jasmine scent. This product finds application in foods requiring blending including edible baked foods and meat flavors.

Benzyl Mercaptan is a colorless to yellow liquid with a leek, onion, garlic, horseradish, cabbage, tomato, and coffee aroma. This product is registered under the CAS number 100-53-8 and has the chemical formula C7H8S. Benzyl Mercaptan is used in edible fl...展開
Benzyl Mercaptan is a colorless to yellow liquid with a leek, onion, garlic, horseradish, cabbage, tomato, and coffee aroma. This product is registered under the CAS number 100-53-8 and has the chemical formula C7H8S. Benzyl Mercaptan is used in edible flavor blends such as leek, onion, garlic, horseradish, coffee, and tomato. 收起

Black Currant Flakes are flakes made from dried black currants. This product is available via conventional cultivation methods. Black Currant Flakes are commonly used in a wide variety of food and beverage applications wherever black currant flakes are ...展開
Black Currant Flakes are flakes made from dried black currants. This product is available via conventional cultivation methods. Black Currant Flakes are commonly used in a wide variety of food and beverage applications wherever black currant flakes are required. 收起

Black Currant Powder is a powder made from dried black currants. This product is available via conventional cultivation methods. Black Currant Powder is commonly used in a wide variety of food and beverage applications wherever a black currant powder is...展開
Black Currant Powder is a powder made from dried black currants. This product is available via conventional cultivation methods. Black Currant Powder is commonly used in a wide variety of food and beverage applications wherever a black currant powder is required. 收起

Black Pepper Oil is a colorless to bluish green liquid essential oil with an odor that has similar characteristics of black pepper. It is used as a food additive. Its primary function is used for flavoring and perfumery.