caoikee's comments

"Thanks a million Maangchi. I did what you said and it was delicious ;) There is a small Korean community here in Dublin but Korean food and culture has become much more popular in the last 5 years (last year the main university even had unofficial K-Pop dance classes!) and now I'm able to get almost everything I need for your recipes in the Korean supermarket in the city centre ;) Actually, when you posted your Rice Cake Injeolmi recipe I went in search of 볶은 콩가루 and 쑥가루 (for the Ssuk Injeolmi). It was a difficult quest initially but the lady in the Korean supermarket was very intrigued why an Irish girl wanted these ingredients but one girl in the queue said "by any chance you were looking at Maangchi's recipe too?". I laughed and said "yes" and then the lady in the shop said "well, we better order in a few packets. There might be more wanting to make injeolmi" ;) Thanks again :)"in Ginseng jujube tea (Insam-daechucha) — Dec/13

"Once again delicious Maangchi ;) I was wondering... I have a Quince fruit lying on my kitchen table and its cold outside ...do you have any recommendations/recipes how to make 모과차 or Quince Tea maybe? Thanks again from 아일랜드 섬 ;)"in Ginseng jujube tea (Insam-daechucha) — Dec/13