Product Description

Maybe you’ve never thought of making your own crackers, but when it’s this easy – and this healthy – well, why not? Just add water to Melinda’s vegan mix of gluten-free seeds and sea salt, and you’ve got a low-carb snack for dipping in salsa, topping with cheese, or just crunching your way through. Super tasty, and suitable for diabetics and followers of the ketogenic diet.