Marcus Chefs at East Town Market

The East Town Market is celebrating its 15th summer at Cathedral Square Park and the Cafe Pfister and the Chefs of the Pfister, seek Intercontinental, Hilton, and Mason Street Grill are a part of this year’s live entertainment and food. On Saturday mornings, from 9am – 1pm, The Cafe Pfister is proudly serving its Starbucks Coffee, Pfister Bloody Mary’s and Mimosas, cold drinks, pastries, and ice cream. On Tuesday evenings from 3pm – 7pm the Café Pfister will sell sangria, assorted beers, wine, pastries and snacks.

The Chefs of Mason Street Grill, Pfister Hotel, Intercontinental, and Hilton will also be featured on Tuesday evenings and Saturday mornings at the Chef’s Series. Each chef will demonstrate a recipe and offer free tastings of the recipe that they have prepared. Chef Mark Weber was on center stage on Tuesday evening and wowed the crowd with a delicious summer vegetable gazpacho with shrimp.

Over 100 Wisconsin farmers, craftsmen, bakers, entertainers, and chefs will be a part of the market with fresh produce, crafts, food, and activities.

@ThePfisterHotel on Instagram

The Pfister on Facebook

@PfisterHotel on Twitter

Dominic Inouye – The Current Narrator

A writer, speaker and teacher, Dominic Inouye has written for various websites, blogs and publications, founded academic programs, shared his experiences at academic conferences and teaches students how to read and tell stories through history, art, spoken-word and film. He cofounded the Milwaukee Spotlight Student Film Festival and has over twenty years of experience as a teacher. He has taught at Marquette University, Pius XI High School and currently teaches English at The Prairie School in Windpoint, Wis.

Inouye was chosen to serve as the hotel’s ninth Pfister Narrator based on his writing style, his vision for the role and personality.