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Chocolate Caramel Slices

This was very much a last minute bake…..we were invited round to a friends for dinner on Saturday night (amazing food and too much alcohol) and after waking up very late on Saturday (afternoon) I decided on a recipe that I had never tried before but that looked simple enough and wasn’t a cake! ***Warning – the pictures aren’t great!***

I fell upon this recipe from one of my books and I was a little dubious about the caramel at first as I’ve never made it but it seemed simple enough….(!) I think its pretty much Millionaire Shortbread but didn’t want to call it that as it has oats in the base and it gives me an excuse to actually make some ‘Millionaire Shortbread’ another time…. 😉

Saturday nights dinner was an amazing feast that included halloumi marinated in chilli and basil, chicken and sesame seed skewers and pulled pork burgers with a super yummy chickpea salad! HUGE thank you to Zoe and Jon for the lovely food and alllllll of the cocktails! Note to self: I will take pictures next time!

With all this in mind, I wanted to take something home made to say thank you. Thankfully, they went down a treat!

I was right, this recipe is simple enough and it was pretty tasty too! Think I might start making more bakes with caramel in! 🙂

Oh, I definitely need to try these. My husband isn’t much of an eater…not too crazy about food in general… but he does love oats. I think that he’ll love this one. I always get excited when I find something that he will love! 🙂