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I can't wait to use the knife. Also do you have any suggestions for a nice 100 dollar knife for my mother for her birthday. She's a home cook. But I want do get her something with nice edge retention so she can go without sharpening for a while (since I'm her sharpener and I live in a different state). Santoku or Gyuto is fine with me. Thanks

The Richmond Artifex line is a good "mother" knife. A little thicker behind the edge, so a little more able to handle a more abusive user which I find most mothers to be. Gawd I hope my wife, mother, and mother-in-law never read that.

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