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Traeger Wood Pellet Grills

Traeger Grills are built to give you the ultimate all-in-one outdoor cooking experience.
Use it as a grill, BBQ, smoker, or a wood-fired convection oven. Steak, brisket, prime rib,
hamburgers, pork loin, veggie kabobs, pizza, even cookies and biscuits are so simple! With
Traeger, your imagination is your only limitation.

Recipe of the week

Quesadillas by themselves are delicious. Infuse them with Traeger smoke and they're over the top! With plenty of flavor the whole family will love, this breakfast spin on a classic tex-mex dish makes for a great way to start your day.

Preparation

Make a foil pouch large enough to enclose the beets. Poke a few holes in the top to allow steam to escape.

When ready to cook, start the Traeger grill on Smoke with the lid open until the fire is established (4 to 5 minutes). Set the temperature to 350 degrees F and preheat, lid closed, for 10 to 15 minutes.

Roast the beets until they are tender, 50 to 60 minutes. Carefully remove the foil and allow the beets to cool until they can be comfortably handled. Slip the skins off with your fingers. (You may wish to wear latex gloves to avoid staining your hands.) Cut the beets into quarters or slices. (Candy cane beets are especially pretty when sliced.)

In the meantime, make the brine: Bring the vinegar, sugar, salt, and water to a boil in a small saucepan over high heat. Put the cloves, peppercorns, star anise, and cinnamon in a clean lidded jar, such as a canning jar. Add the beets to the jar. Pour the hot brine over the beets. Put the lid on the jar. Cool the beets to room temperature, then refrigerate for 3 to 5 days before serving.

Quick cart

Traeger Wood Pellet Grills

Traeger Grills are built to give you the ultimate all-in-one outdoor cooking experience.
Use it as a grill, BBQ, smoker, or a wood-fired convection oven. Steak, brisket, prime rib,
hamburgers, pork loin, veggie kabobs, pizza, even cookies and biscuits are so simple! With
Traeger, your imagination is your only limitation.

Recipe of the week

Quesadillas by themselves are delicious. Infuse them with Traeger smoke and they're over the top! With plenty of flavor the whole family will love, this breakfast spin on a classic tex-mex dish makes for a great way to start your day.

There is no purchase necessary to win. Void where prohibited by law. Odds of winning are based on the number
of eligible entries received. Contestants must be 18 years of age or older to participate.
Please understand that we are passionate about our grills! By entering this contest you give us permission to contact you about grilling the Traeger way.

Contestants are eligible to win only once during a 30 day period.

Prizes have no cash value, are non-transferable, and substitute prizes are not available.

All Federal, State, and local laws apply. Winners are liable for any federal, state and local taxes.
Prizes are non-exchangeable, non-transferable and non-redeemable for cash.