Warm Crushed Baby Potato With Chive and Caviar
...Sadly I'm not a fan of Caviar, it was my second try of it,
and I maintain that it tastes like licking a rotten wet fish (not that I've ever done that, but I have a good imagination!). Spuds were great though :)

I always get the beef. Before this I had Lobster Risotto and Polenta Souffle with Black Truffle...I was too busy chowing down to take pics!