Tag Archives: Baking

Nate and I recently discovered this incredible Tea House in Geneva, NY on the top of Seneca Lake. It is a delicious British Eatery called DallyWater’s. We passed by on our way to the Finger Lakes’ wineries and had to stop in. We had the most delicious tea, pastries, and finger sandwiches – cucumber with mint cream cheese – my fave! When they bring out your tea selection, it is accompanied by scrumptious tea biscuits.

I picked Coronation Chicken and Cucumber with Mint Cream Cheese. Nate picked Egg with Celery & Dill Mayonnaise. They were all so amazing!!!

This is my attempt to recreate the magic of those DallyWater cookies:

I started with Tazo English Breakfast Tea and Earl Gray Tea – 2 bags of each.