Don’t resort to the bun fortress. Get yourself a Burger Lift and let your bun to meat ratio be determined by your taste, not your fear of mess.

4. The Hockey Puck

“Don’t make it too messy,” you think. “Just let it cook one more minute. We don’t want a disappearing bottom bun situation.” And then it looks like one of Donald Trump’s steaks. Well, I guess it won’t be messy.

Good luck getting any flavor in it, though. That’s all in the bottom of the pan or grill (along with your dreams).

Wouldn’t it be better to get a Burger Lift, and cook a burger with some juice in it?

5. The Egg-ceptional Mess

Image via instagram.com/zagat

It’s beautiful, it’s delicious, but that mess is no yolk – ahem – joke. You can have a sticky, eggy situation before you even pick it up. Put this badboy on a Burger Lift, though, and it’ll be sitting pretty. Don’t be afraid to lift your Lift and do some late-meal dipping!