“Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.”
- Georges Blanc, Ma Cuisine des Saisons!

January 13, 2007

This dish would be my first entry to Coffee's MBP(Jan)2007 event! It's all about choosing and cooking dishes from fellow bloggers.This month's theme is "around the World!"

I made Susan in Italy's Fettuccine Alfredo,which is my daughter's all time favorite dish!Fettuccine Alfredo is not only a great tasting dish but comes with an interesting story (Americanized Italian(?) dish) too!Thank you Susan for the recipe and an interesting info!:))

Fettuccine Alfredo: Serves six!

Susan's blog "Porcini Chronicles" is a wonderful site to find multitude of world cuisine.She is not only a great cook who loves to try out dishes around the world,she is also very knowledgeable about other cultures!She is one of my fav bloggers and I appreciate her by choosing (infact,I went straight to her blog and nowhere else!)and enjoying her recipe Fettuccine Alfredo!:)

ALFREDO SAUCE(with my additions):

1. Heat a pan,melt 1 tbsp butter,add 2 cups fat-free Half and Half and 1 cup Heavy Cream,1 tsp Garlic powder,1 tsp fresh or dry Parsley,pinch of Nutmeg powder.2. Bring up to heat and turn down the heat to low (must be just simmering not boiling at all before adding cheese)and wait until it cools down to just warm.

NOTE:I know it's not exactly figure friendly dish but out of this world in taste.Make once in three months or so, you will be fine.You can add spinach to this and skip non-veg.Make thicker Spinach Alfredo and use as topping to replace tomato sauce on Pizza crust!Delicious,trust me!!:)Click on above to go to Susan's original recipe.

Have fun!:)

Posted by
Asha

12 comments:

Alfredo looks delicious..nice entry..This is a neat idea..a blog just for blog events...i like the name "Aroma" a lot...I can just smell the aroma of alfredo sauce from here itself...I like the idea of using it the pizza..

One humble request,could you list down the blog events you are participating on the side,so we know about them.For ex,i didn't know of this "out of the garden " event until today...

Hi Maheswari!! I didn't expect you here at all!:) A pleasant surprise.I was going to link this to FH on Wednesday.Thank you for catching up with me so quickly.Glad you liked the name "Aroma" and the recipe,hope you will try it."Out of the garden" is Linda's blogsite, not an event but I might list your's and Rooma's events for sure!:)

Hi Asha, Nice to see your new blog with a nice name. Nice recipe by nice person also the original recipe is nice, everything nice around here. :). I am so happy to see your blog, also you have choosen nice color for this. I am glad to find it, Just saw this blog name in my incoming link , and came straight here just by name. Aroma - what a lovely name, I already fel like feeling aroma of your delicious dishes around here. Oh my God, I just finished with my dinner ,and you are making me feeling hungry again :)) . Nice entried for Rooma's event here. I have choosen dried beans for this week by following your suggestion. :) . Hope to get some great entries from you :D. -Pooja

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