Directions:
For quick and easy homemade ketchup, Heat on stove until desired ketchup consistency (about 10-15 minutes on medium to low heat with lid). If you have the time, it tastes best to let it simmer on stove for 1 hour, stirring every so often.

Let it cook in fridge for at least an hour then blend in a high power blender on high for about a minute until a smooth consistency.