Details

Raw

USDA Organic

Vegan

Gluten Free

MRM® Raw Organic Maca Root Powder is a great source of adaptogens, fiber, amino acids, vitamins, and minerals. Maca is a legendary adaptogenic root from Peru and considered the "Sacred Crop of the Inca" as its primary value is its ability to greatly improve the adaptation to stress. MRM® Raw Organic Maca Root Powder is also certified organic, vegan, and gluten-free.

What is Maca Root

Maca root is a tuber from Peru that is known for its energy boosting properties. The native Peruvians have used maca root for centuries for its nutritional and medicinal value. Maca was first used by the Inca more than 2,000 years ago, and was called the food of the gods.

How MRM Maca Root Works

Apart from the many beneficial nutrients present in Maca, its primary value is as an “adaptogen." Adaptogens greatly improve your body’s ability to adapt to stress, whether it’s heat or cold stress, a hectic schedule, excessive noise, altitude, or any number of other environmental factors. This elite class of supplements imparts metabolic strength, energy, stamina, and endurance. They have also been shown to improve mental clarity.

In many parts of the non-Western world, adaptogens are used extensively in cultures where living under high environmental stress is par for the course. In each of these cultures, there is typically a favorite adaptogen. In China, it is ginseng. In Russia, it is rhodiola. In Peru, it’s maca. Enjoy this “Sacred Crop of the Inca” which was traditionally eaten to boost stamina and virility.

Suggested Use

Use 1 serving (2 Tsp) per day in Smoothies, Yogurt/Cereal, Beverages or in Baking.