Turkey Ranch BLT

Whether its an easy grab and go lunch or a light dinner, this Turkey Ranch BLT is a great go to! A handful of really tasty ingredients and you are set!

Remember that roasted turkey I used for the Turkey, Broccoli & Wild Rice Casserole? Well lets make some more use out of it shall we (and no worries, this works with leftover chicken too!). Even after the casserole and sandwich I still have a little left… i’m thinking turkey pot pie to finish it up! Today, this beauty of a sandwich! Turkey BLT! I have a love of bacon, especially in a sandwich. I wanted to throw together a quick meal using leftover meat again and let me tell ya, this is a yummy one!!! Flavorful roast turkey, salty crunchy bacon, tomatoes, spring mix greens and ranch dressing, doesn’t get much easier!

Turkey Ranch BLT

2 pita pockets, cut in half

bacon, I only use Applegate Farm Bacon

spring mix greens

2 tomatoes, sliced

sliced roast turkey, about 4 thick slices

ranch dressing (I like Kens Light Ranch)

Brush the slices of turkey with ranch dressing.

Stuff each half of pita with a a few slices of tomato, greens, a slice of turkey and a slice or two of bacon.

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Food blogger, wife to my high school sweet heart, momma to our two beautiful and energetic boys and lover of life. I hope to spread my love of cooking, share some of my favorite products and restaurants and maybe inspire others to get in the kitchen and try some recipes out!