Thursday, February 19, 2009

**I'm 1 year older today...Happy Birthday Me! To celebrate that I've decided to go with a post filled with decadent delights!**

I recently went to review a few of the new dishes at The Courtyard Garden in Damansara Heights and I must say that my meal represented food at it's finest.

Chef Alex Sow specialises in Western and Asian fusion. "I like to use a lot of Japanese ingredients with French cooking techniques, but overall I just like to blend different tastes and see how they work together" he expressed.

The freshness of the ingredients...and the exquisiteness of each dish was a dreamy experience. I will let the photos and the description of each dish do the talking because after the first bite I was truly at a loss for words....

About Chefspiration

A foodie's insight into the world of culinary delight. Read tales of my cooking successes and bombs. Browse through personal reviews of restaurants I have visited all over the world. Delve into my obsessive world of food and the chefs who make it all so exciting!