Cheesy Bacon Breakfast Casserole

This protein-packed Cheesy Bacon Breakfast Casserole will get your sleepy heads out of bed and ready for breakfast in a hurry! Prep it ahead of time, and it’s perfect for your busy mornings.

Cheesy Bacon Breakfast Casserole

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Breakfast casseroles are one of our favorite ways to enjoy a family breakfast. And when I realized that we had 6 dozen eggs in our refrigerator (how does that even happen?) I decided we would be having breakfast casseroles for dinner, too!

Our family’s traditional breakfast casserole recipe has sausage in it. I didn’t have any sausage handy, but I had bacon. Lots and lots of bacon. So I put some of that delicious bacon right in this breakfast casserole. Along with plenty of melty Cheddar cheese.

If you don’t have time to put this casserole together in the morning, you can always prep it the night before! Get everything ready in the casserole dish, cover, and refrigerate overnight. Take it out of the refrigerator when you turn on the oven so it can warm up a little bit. It will take a little longer to bake, but it will still be cheesy and delicious!

This breakfast casserole recipe is packed with tons of protein (each egg has 6 grams of protein) and lots of melty cheese. It’s the perfect way to start your day – or end your day, if you like breakfast for dinner!

Enjoy!

Free Printable for How To Test Eggs for Freshness

Have you ever wondered if your eggs are still fresh? In general, eggs will stay fresh for about 1-2 weeks after the date stamped on the carton. But if you aren’t sure, or want a better way to check, try this simple tip!

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