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Preparation need not be difficult, time-consuming or costly. My goal, along with the classes and presentations that I offer, is to share with you the excitement of food. Creativity with food opens a wonderful world of fun, good nutrition and great taste.

In a large kettle, melt together the butter, marshmallows and dates, stirring often. Add vanilla extract and mix well. Add cereal, wheat germ and nuts, mix until all are coated. Remove from heat and spread in prepared pan. Tip: if you spray your hands and/or plastic spatula, generously with cooking spray, the mixture does not stick to your hands or spatula.

Cool in the refrigerator until set. Cut and enjoy. These bars can be stored at room temperature once set. They are easier to cut at room temperature.

I created this to make a healthier and more flavorful version of the standard Rice Krispie’s Bar, with the added dates, nuts and wheat germ.

* You could also use chopped pitted prunes or raisins. Other dried fruits can be used, as desired. I prefer raisins over the dates – have made it both ways.

There are many, many entries on this web site. Be sure to scroll back through to the beginning for all the recipes and tips. The”class” area has class listings of many types of classes and locations that I teach cooking, homemade pet foods, homemade soap and personal products and many more items. If you would like a class in “home-making”, sewing without a machine or with a machine or any other subject, please contact me and we can arrange a class in my home or any location of your choice. Please contact me for more details. Classes for all ages are available, including children – hands-on or presentational style.
Gift certificates are available for weddings, holidays or “your are special” gifts or any other reason.
Team building with cooking classes is fun. Join co-workers and create recipes or learn about each other while cooking.
I am available to teach cooking classes or food related subjects in your home or give presentations or classes for your organizations or groups, along with team building events. Contact me at the following e-mail address:
creativecook@sbcglobal.net
Cooking classes currently scheduled can be viewed by clicking on the “class” category. The schedules will be updated as they change.
Interactive questions, comments, suggestions, etc. can also be posted on this website.