110 days. (C. maxima) Huge pumpkins can grow well over 100 lbs! Nearly round, bright orange fruit are stunning and are good for pies and canning. Very thick, orange flesh. Good for county fairs and displays.

1700's - This is an extremely old heirloom grown by American Indians during the early days of our country. Produces 20-25 lb. pumpkins that are excellent for carving. Flesh is fairly stringy and tasteless so it is not recommended for baking.

130 days. This is the biggest pumpkin we offer. Most plants produce 75-100 lb. pumpkins, but this variety has been grown to over 1000 lbs. Although it is large, it can be cooked and is quite delicious.

An heirloom variety from Australia. These beautiful blue-gray colored pumpkins are very heavily ribbed. Flesh is bright orange and very sweet which makes it great for pies and cooking. 5-15 lbs. 100 days