recipes

Chocolate Bacon Shot Glasses

INGREDIENTS

1lbbacon(Thick slices are best)

1bagsemisweet chocolate chips

Tin foil

Cooking twine

Nonstick cooking spray

Instructions

Preheat oven to 375.

Wrap small sections of cardboard tubes in foil, and spray with non-stick cooking spray. Wrap one piece of bacon across one end of the tube, and wrap another around the circumference. Tie with cooking twine.

Melt chocolate chips in a microwave, 30 seconds at a time, stirring in between. Cook until smooth.