Euphrates Creamy Feta Cheese Giveaway!

Happy Saturday all! I thought it would be FUN to reward you all for hanging out while we are rebuilding my site. I will be back to posting tomorrow even if we are not done. As you all might remember, awhile back, the folks over at Euphrates Fine Cheesesasked me to develop some recipes using their creamy, salty, made with real milk feta cheese.

Did I mention that 1 oz of their REAL DEAL FETA is only 2 points+?!

Here are just a few ideas of how you can use their FETA-TASTIC cheese.

The folks are Euphrates have been blown away by your response to get your hands on some of their stinky cheese! They are having me host a Euphrates Feta Giveaway where you can win some of their tasty FETA that is only sold to restaurants and schools!!!

TWO LUCKY WINNERS WILL RECEIVE 5 LBS OF EUPHRATES FETA EACH!

HOW TO ENTER:

1)Simply tell me your favorite way to use feta cheese in yourFIRST comment.

BONUS ENTRIES

2)TWEET about this giveaway. “@danicasdaily is hosting one FETA-Tastic Giveaway. If u LOVE stinky cheese, go here http://bit.ly/nWC06N #WeightWatchers #WWChat #pointsplus“ Be sure to leave a SECOND comment to let me know you did.

3)FACEBOOK this giveaway. “@danicasdaily is hosting one FETA-Tastic Giveaway. If you LOVE stinky cheese, go here http://bit.ly/nWC06N” Be sure to leave a THIRD comment to let me know you did.

4) If you have a blog, LINK back to this contest and leave a FOURTH comment letting me know you did.

If you don’t have a blog, just leave a comment below telling me someone you told about this giveaway.

The Fine Print: Thanks to the folks at Euphrates for letting me share in the Feta love and give you all some of their cheese to cook with….it really is some tasty stinky cheese! This contest is open to US Residents only ~ sorry my Canadian peeps.

The winners will be randomly drawn and announced on Tuesday, September 13, 2011!

We use it in an amazing bean dip…Corn, Back beans, tons of feta, vinager,pinch of sugar, hot peper of choice and some olive oil… It FF Bean dip! Oh and Im happy the” stupid hacker” didn’t do too much damage!

My favorite way to use feta cheese is in salads, however I am looking forward to making your zucchini feta medallions and apple pie feta won ton turnovers soon, they look fabulous!! Thank you for continuing to come up with wonderful ideas, Danica. You make WW much easier.

Thank you for hosting this Danica!! When I saw you post about using this feta a while back, I’ve had it on the brain. I think I came up with a yummy one… If I win, I’m going to be making Greek style stuffed mini meatloaves.

I love to use feta cheese when I create my own personal pizza.
I use light Alfredo sauce, onions and garlic as my
Sauce. Then I add feta cheese to the Top and
Stick it in the oven on 350 degree until crispy
And then after I take it out of the oven I drizzle
Rachel Rays 0pt balsamic drizzle for a great lunch
Time snack! 7 PTs

I also take romaine lettuce,cut up nectarines, feta, and drizzle
Light poppy seed dressing. 6 PTs

My favorite way to use feta is to eat it directly from the package. Second favorite way is to put it on salads. It adds such a richness without a ton of calories. I don’t think I’ve ever cooked with feta…but if I won this giveaway, I’d certainly give that a whirl! 🙂

I LOVE feta and always have a block of it for salads but i love making gyros ( a lightened down version with streak) for the family.. the kids love it because they can take some naan and pick and choose their fixins’!!

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About Danica

Whether she’s enjoying a dish at a local restaurant or whipping up a crowd-pleasing, nutritious meal at home, Danica has a passion for all things food. She believes in and follows the Weight Watchers principle of “all things in moderation” and chronicles her culinary adventures here. Besides sharing her daily eats and tasty, nutritious recipes, Danica connects others seeking a healthier lifestyle on her site and shares her travel adventures with her husband around the world.