Introduction

You can add any fresh or frozen veggies to this pie also
You can add any fresh or frozen veggies to this pie also

Number of Servings: 6

Ingredients

1 can Cream of Celery Soup1 can Cream of Chicken Soup3 or 4 boneless, skinless chicken breasts2 Pie CrustsSalt & pepper to tasteAny spices you like, I use Mrs. Dash

Directions

Cook chicken, soups and spices in crock pot on low for about 7 hours. Cook bottom crust for 10 to 15 minutes, add chicken & soup mixture. Put on top crust and cook for 25 to 30 minutes. You can lightly brush milk on the top layer to help brown the crust.