Another Question In Freezing A Cake, Help Pls.

hello everyone... i'm about to try freezing a cake. i'm going to torte,fill and ice it then cover. i'm just wondering, do you guys use a no frost freezer when freezing your cakes?then thaw it in ref w/ all the cover? right? just wanted to make it sure before i get my hands on it then regret w/o asking you guys...

I just have to ask.... is there a difference between a no frost freezer, and one that you have to defrost ? I have one of each... Have never noticed a difference......But most of the time my cakes go in the one that I have to defrost.....