Reviews 27

31 Ratings

MTPURSE

4/17/2005

I have been using this "recipe" for a couple years now. Obviously it is easy and people seem to like it. Sure makes throwing a party easier. Really good for a summer picnic. I use 2 bags of slaw per jar of dressing and then it isn't so runny.

The Baker

3/31/2006

I've been using Marzetti Slaw Dressing for years. I'm a nut for the entire Marzetti's line. I learned about it at their restaurant in Ohio. If you ever get a chance, it the greatest restaurant. Go hungry, that is if it's still there, cause it's been years.
On the slaw I add a couple tablespoons of caraway seed, some shaved carrots for a little sweetness and diced onion for a little punch. I get lots of compliments on that combination.