Posts Tagged ‘ Potato ’

Can you believe it's September already?! Time is just rolling by so fast. Currently I feel like my life is on fast forward, with each day flitting by on super-speed and not much to show for it. Work has been busy, with extra hours most days and even working some Saturdays. To manage that,...

Avial plays a main part in our south indian meal. Without it no marriage or festival menu is complete. We make avial with a whole lots of veggies and a whole lot of method. But this mixed vegetable avial is the king of all avial. Already i have a avial recipe here, that is...

I love Ottolenghi’s food. If I am not cooking Indian, the style of his vegetarian dishes is compatible with my style. For a few holidays, I stayed just down the road from his Islington cafe/restaurant, and oh boy the food was good. Recently I was driven to make his Surprise Tatin, which is an...

Bolani are a kind of Afghan stuffed flatbread/samosa which can be served as an appetizer, side-dish, or main dish. This bolani recipe uses mashed potato. (Click here!)The post Bolani with Yoghurt Dip appeared first on Titli's Busy Kitchen. (Read more...)

Follow my blog with Bloglovin The very first time I had a taste of Pav Bhaji was in Mumbai nearly 15 years back. When we went on an excursion, we were taken to a beach which had so many fast food stalls with large tawa filled with the bhaji mixture on the sides. It...