Sunday, February 26, 2012

Is re-opening better than ever and Gluten Free!

After over 6 months, I have gone through even withdrawals and finally decided that the business is going to re-open. It will be a gluten-free cake and cupcake business. The items will be just as tasty as before so anyone can enjoy them but especially my fellow Celiacs! Changes to the website, including pricing and details, will be coming but for now the best news is...

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About Me

My name is Jennifer. I am a wife and mother of two handsome young men...Connor is 5 and Trent is 4. I started making cakes for friends and family about 6 years ago. My husband has been very supportive all along even encouraging me to take classes and start a "real" business. I did so for just about a year before being diagnosed with Celiac Disease and closing. But, after 6 months, I just couldn't take it anymore and have decided to open the business as a GLUTEN FREE cake and cupcake business. So, here I am with Gwendolyn's GLUTEN FREE Goodies.
Any for those who don't know who Gwendolyn is?...well, that's me! My dad, who has a special name for everyone, has called me Gwendolyn since I was a baby. And well, Gwendolyn's Goodies sounded nice...and so you have it. Look around, check things out and I'd love to hear from you!