Lobster Mushroom Frittata

Lobster Mushroom Frittata

Lobster mushrooms are said to have a flavor reminiscent of shellfish, but probably get their name from their bright reddish-orange exterior and creamy white interior.
Many purists will insist that the best way to enjoy lobster mushrooms is to sauté them. In reality, they work in nearly any recipe calling for mushrooms. In addition to their color, lobster mushrooms are known for their distinctive crisp texture.