Monday, 27 February 2017

Spiced lemon cake slices

Recently Father JibberJabber
came to stay so I knew I needed to stock up on lemons as Mr
JibberJabber would want a gin drinking buddy. I was rather pleased
when I went to buy them to find a bag of unwaxed lemons reduced.
However the menfolk didn't drink that much gin and I was left with a
lot of lemons to use up. Of course lemons are one of the easiest
ingredients to cook with as they go perfectly in a cake. I could have
made my usual lemon
drizzle loaf cakes but I fancied something a bit different but
just as easy to make. These have a hint of spice in them and brown
sugar instead of caster sugar. Rather than creaming the butter and
sugar together the two are melted in a pan so perfect if you haven't
got an electric whisk.

We occasionally link to goods offered by vendors to help find relevant products as discussed in articles. Some (but not all) of these links may be affiliate or sponsored in nature meaning we earn a fee in return. This allows us to continue to run JibberJabberUK.