"Wild, earthy and vividly fruited at the same time, the 2009 Rockfall exhibits fennel seed, bay leaf, black currant and plum skin, with echoes of wood smoke and incense in the background. Mirroring its steep, south-facing site above the fogline, the wine conveys not only a generosity of texture, but also a chiseled structural presence that will allow Rockfall to age for decades to come." —winemaker

"Fine in acidity and elegantly dry, this is a glorious Cabernet, marked with intensely ripe flavors of blackberry and black currant. Delicious and ripe, it's sturdy in tannins. Really needs some time to come around. Best from 2015–2021 or so. Cellar Selection." —Steve Heimoff, Wine Enthusiast Magazine

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