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Month: April 2014

One of the first things my wife and I did when we arrived in Beijing was to eat Peking Duck. Well, not quite the first thing. We waited until the children came a few months later to visit us at Christmas before trying this Beijing delicacy. It was worth the wait. We went to the Dadong restaurant, which in the meantime has grown exponentially into a chain of really quite swanky restaurants scattered throughout the city.

For readers who have not tried this dish, it presents itself so:

As you can see, we don’t just have duck. Many other ingredients are part of the package. Eating Peking Duck requires one to follow a certain, very specific procedure, to bring together all these ingredients in the right order. Allow me to walk readers through the Standard Operating Procedure (SOP) for eating Peking Duck.

1. Look on respectfully as a chef comes to your table and slices up the bird in front of you.

2. Start with the crispy skin. Take a piece or two, dip into sugar, and eat.

Personally, I find that one piece is enough for me; it’s just too fatty.

3. Start in on the duck meat proper. Pick up a wafer-thin circular crepe. For neophytes in the use of chopsticks, this can be an immense challenge.
4. Use the chopsticks to smear dollops of the various sauces onto the bread wrap. The usual menu of sauces include sweet bean sauce or hoisin sauce, which is a thick, pungent sauce usually including soy, red chilies, garlic, vinegar and sugar.
5. Place the slices of roast duck on the bed of sauce. A mix of crackling skin and meat is the optimal choice. More sauce can be smeared on the meat if so desired. Place on top of the duck a couple of thinly sliced scallions.

Various other ingredients can also be added: thinly chopped cucumber is popular, at Dadon they also offer thinly chopped melon and some other stuff whose identity is a mystery.

6. Roll the whole into a tubular sandwich.

These look far fancier than the ones I produce. It’s rather like comparing the product of someone who has spent a life rolling his own cigarettes to that of the fellow who is just starting out in this bad habit.

7. Eat, making loud noises of appreciation if you have been invited by Chinese hosts, who are always glad to know that you’re liking it.

8. Repeat from step 3 (or step 2 if you have a mind to), making small variations if you wish, until all the duck has been consumed.

9. As a finale, slurp down the duck soup which they will bring, made with all the leftovers of the carved ducks.

This must really be one of the most Chinese of dishes. Some even call it China’s national dish (I’m not sure what the Cantonese think of that, but we’ll let it pass).

So it’s a bit of a shock to know that the ducks consumed in China aren’t all that Chinese.

I was informed of this fact last week during a talk in Shanghai by a very respected Academician, who revealed to the stunned audience the whole sorry story.

There was a time, before 1873, when the duck was Chinese. It had evolved and prospered on the Grand Canal, where it had grown fat on the grain that fell off the barges going north towards the capital. The Chinese, never ones to leave anything go to waste, had recycled this lost grain by domesticating the ducks and eating them. In Beijing, the SOP described above evolved as the way to consume the ducks. This culture of duck rearing was beautifully captured in the children’s book The Story about Ping, which I loved to read to my children (although I don’t know if they loved hearing me read it …)

Then, in 1873, 25 of these Pekin ducks (note: no final g on Pekin) were exported to Long Island – most of them didn’t make it, eaten no doubt by the hungry voyagers on the same ship as them. The few that made it through went on to become the progenitors of the most successful domesticated breed of duck in Europe and the US. Those nice white ducks waddling around the farmyards of my youth were in all probability children of Chinese immigrants.

Except that European and American farmers and agronomists were not content with just taking this Chinese duck and breeding it. They started playing with its DNA through selective breeding to make bigger, fatter, and I know not what.

In the meantime, the Chinese had slipped into anarchy, had been eviscerated by the war imposed on them by the Japanese, and – after the Revolution and the creation of the new China – had gone through the disasters of the Great Leap Forward and Cultural Revolution. So by the time the 1970s rolled in, the original Pekin Duck and its rearing were in as sorry a state as the rest of the country.

Well, the economy picked up and so did the Chinese appetite for Peking Duck. But for some reason, national production remained stagnant, or at least didn’t grow as fast. The result was that China, the biggest exporting country in the world, began to import the Pekin Ducks to turn into Peking Ducks. And began to import them in vast quantities. According to the Respected Academician in Shanghai, 70% of the Peking Ducks which are consumed in China were born and bred … in the UK. In fact, for the most part they come from one farm in Lincolnshire, the Cherry Valley Farm.

Unbelievable. It’s the opium wars all over again, except that this time the UK is flooding China with Pekin Ducks …

When my wife and I first arrived here, we lived in an apartment on the 31st floor of a high-rise. We soon noticed that we could hear regular shouting somewhere in the distance. We consulted with each other. What could we be hearing? Initially, I thought we were witnessing a spontaneous popular demonstration, and I scanned the horizon for signs of smoke, tear gas, armoured police, or other evidence of mayhem. But there was none, and no news on BBC or CNN to this effect. And the shouting was coming regularly, a couple of times a day. My wife then suggested that there must be a stadium somewhere around us and what we were hearing were the fans cheering on their team. But upon further investigation we concluded that the closest stadium was too far away for us to be hearing the shouting. And anyway, as I said, the shouting was quite regular, not just at the weekends or in the evening, which is what you might expect if a stadium was the source of the shouting.

We eventually solved the mystery. But before I tell you what it was all about, I need to take a step back and explain one thing. All of the embassies around here have guards, young lads who from the look of them were probably planting rice not that long ago. Here’s a couple standing tall and proud in front of the UK embassy

Something you quickly learn to do if you live around the embassies is to get out of the way when the change of the guard is taking place. Several times a day you will see a platoon of guards marching along the pavements

with individual guards peeling off when they reach their assigned embassy. Nothing stops them, not even the traffic. One of the lads will march off into the road and stop the traffic, and the platoon marches over, looking neither left nor right.

Of course, since, as we all know, every action has an equal and opposite reaction (Newton’s third law), it comes as no surprise that soon after a platoon has marched in one direction, a platoon comes marching back in the opposite direction, consisting of the lads who have been relieved.

And where do they march to? The answer to this question brings us back to our mystery shouting. They are marching back to their barracks. We discovered that we had a barracks discretely tucked away near our apartment. And the noise we were hearing was the lads being led through some sort of periodic cheering exercise, no doubt to build up their soldierly virtues. What do they shout, I wonder? “Death to the capitalist pigs”? “Long live the Politburo”? “Beijing-3, Shanghai-0”? Whatever it is, their lusty voices floated up to us loud and clear on the 31st floor.

I just said that the barracks is discretely located. One of the things that helps it maintain this discretion is a screen of trees along the inside of the barracks wall which lean gracefully out over the pavement, giving the whole a feeling of a courtyard of a normal housing estate. Some of the trees in question are Paulownias, and at this time of the year, when they are in flower, they are magnificent.

I throw in for good measure a photo which my wife took of a road we stumbled across just this morning. It was flanked on both sides by Paulownias, all in flower at the moment and, my wife tells me, smelling heavenly (I smelled nothing; the pollution must be getting to my olfactory organs)

As usual, I did a bit of research on the tree before writing this post and discovered that it was so named by a Dutch botanist, Siebold, in honour of the-then Queen of the Netherlands, Anna Paulowna, daughter of Tsar Paul I of Russia. The choice of name was not very apt for this lovely tree; the queen was by all accounts rather full of herself. She was arrogant and distant towards the public, she valued pomp, etiquette, and formal ceremonies and rituals, and she felt she had married beneath herself, her husband being a mere kinglet while she was the daughter of a great emperor.

Not at all the kind of person I like. I suppose Siebold was sucking up to royalty by naming the tree after her. But I don’t need to suck up to royalty, so instead I will use its Chinese name, tongmu. Because, apart from anything else, like the wisteria, the magnolia, the weeping willow, the persimmon, and the gingko, about all of which I have written recently, the Paulownia is Chinese – this is getting to be a bit of a habit, this discovering that plants I had come to know and love in Europe are actually Chinese immigrants. It’s also getting to be a habit to discover that the route of immigration was via Japan; it seems that this is where Siebold discovered the plant and brought it back to Europe.

The tongmu is sometimes called the foxglove tree because the flowers, both in their bell-like shape (or finger-glove shape) and in their clustering effect look like foxgloves:

This happy resemblance allows me to conclude with the thought that despite appearances to the contrary the botanical flow has not been all one way. Plants have flowed from Europe to China. This was brought home to me just now when I noticed foxgloves planted – for advertising effect only, I think – in front of a shop at the South Village mall down the road at Sanlitun

The foxglove is native to western and southwestern Europe, western and central Asia, northwestern Africa, and Australasia (the last I find odd; there must be a story in there: how did foxgloves end up being native in Australia?)

My French grandmother’s house was … old-fashioned, shall we say. Among its many quirks was the fact that it did not have a flush-toilet. Instead, you eased yourself into this small, cluttered space, and you parked your derriere (your backside) on this beautiful wooden seat to do your besoins (your needs), as the French delicately put it. Once finished, you pulled a lever to open a trap door at the bottom of the porcelain bowl and off went your besoins, helped along with a generous portion of water you poured in from a large enameled metal jug. The exhalations emanating from the opened trap door were sometimes eye-wateringly powerful, and there was always a generally musty smell in the loo. However, the olfactory downsides were more than offset by the beautiful view from the window, framed as it was by the bright green leaves of a wisteria vine which snaked up the outside wall and onto the roof. The view was that much more beautiful in spring when clusters of the wisteria’s light purple flowers thrust themselves at the window. When my mother inherited the house, one of the first things she did was to install a flush toilet. But the wisteria remained. In fact, after my parents retired there my mother encouraged it to spread to other walls nearby, which made it a rare pleasure to go and visit my parents in spring. This is not a photo of the house, but it gives an idea of what would greet my wife and I, with children in tow, after a long drive up from Italy in May.
Since those moments in my grandmother’s loo, I have always had a weak spot for wisteria. At the right moment of the year, I keep an eager lookout for a sudden froth of light purple flowers popping up over a wall or in the corner of a garden. I have a particularly powerful memory of a bike trip which my wife and I made many years ago along the Loire valley, where between one Renaissance chateau

and another

we would run into cascades of wisteria – every garden seemed to have a wisteria.

And just last year, when we were in Philadelphia, we stumbled onto a pergola covered by a thick coat of white wisteria, which was a first for me (I’ve mentioned this in an earlier post but I repeat the photo)
And the neighbours to our rooftop garden in our last apartment in Vienna had planted a wisteria, which coiled and twisted its way onto our side, an intrusion we gladly accepted since it rendered so pleasant those first days in spring when my wife (with a very little help from me) toiled at her garden tubs, planting and repotting, after the long sleep of winter. In fact, jealous at their success, I purchased a modest wisteria plant for our side, with dreams of it eventually smothering our balcony. Alas, it perished miserably that summer while we were away for our holidays.

So you can understand my pleasure when I saw that the wisteria across the road from our apartment in Beijing had flowered

although I mentally castigated the management of the building for not doing a little pruning.

For the first time in my life, I read up a bit on wisteria. And the first thing I discovered is that wisteria is Chinese! Well, there’s also a Japanese wisteria. And two American wisterias. But no European wisteria! So once again, like the weeping willow which I wrote about in my last post and the magnolia which I wrote about a few posts earlier, Europeans have borrowed a plant from China, or maybe in this case from Japan (but not from the US; American wisteria don’t seem to be gardeners’ favourites, even in the US itself, since their flowers are of more modest size, bloom for less time, and are scentless). When you read these cases, you begin to understand why the poorer countries complain about pharmaceutical and other companies from the richer countries coming and “borrowing” their flora and making a fortune selling them, or their chemical components, back home.

But now I’m left with a tricky question: was the wisteria at my grandmother’s house Chinese or Japanese? The literature tells me that the flower-clusters (racemes in the horticultural lingo) of the Japanese wisteria are longer than those of the Chinese wisteria, but I’m buggered if I remember the length of those racemes nodding at the loo window. And anyway, I’m sure raceme lengths are all averages, so I don’t think this would be a good way for an uneducated plant man like me to distinguish a Chinese wisteria from its Japanese cousin. A far more powerful way of distinguishing the two seems to be the direction of twining which the vine adopts. Chinese wisteria twine clockwise, while Japanese wisteria twine counter-clockwise! (I love it; isn’t that a great way of figuring out where a plant comes from? But why would one twine one way and the other the other? The mysteries of genetics). I must remember to send my sister an email (she inherited the house, did further massive works, but kept the wisteria) and ask her which way the wisteria twines. This will no doubt be the moment she concludes that I have finally lost it …

The somber, funereal tone of my last post seems like a good place to start this one – a tombstone

This one has a weeping willow on it, a common symbol on tombstones 200 years ago. Its drooping branches symbolize, you’ve guessed it, the weeping of the world at your passage to the next. Here’s another in the same genre from the same period, this time a piece of needlework memorializing the death of three babies.

And then there were the ballads which used the weeping willow as the symbol of death, lost love, or both:

My heart is sad and I’m in sorrow
For the only one I love
When shall I see him, oh, no, never
Till I meet him in heaven above

Oh, bury me under the weeping willow
Yes, under the weeping willow tree
So he may know where I am sleeping
And perhaps he will weep for me

They told me that he did not love me
I could not believe it was true
Until an angel softly whispered
He has proven untrue to you

Oh, bury me under the weeping willow
Yes, under the weeping willow tree
So he may know where I am sleeping
And perhaps he will weep for me

Etc. You get the picture.

The weeping willow’s symbolism was used a bit more elegantly in Psalm 137 of the Old Testament, that lyrical lament about the pains of exile, in this case that of the Israelites who had been marched off to Babylon from Jerusalem:

By the rivers of Babylon—
there we sat down and there we wept
when we remembered Zion.
On the willows there
we hung up our harps.
For there our captors
asked us for songs,
and our tormentors asked for mirth, saying,
“Sing us one of the songs of Zion!”

How could we sing the Lord’s song
in a foreign land?
If I forget you, O Jerusalem,
let my right hand wither!
Let my tongue cling to the roof of my mouth,
if I do not remember you,
if I do not set Jerusalem
above my highest joy.

I’ve left out the last verse where the poet gets vengeful and nasty, talking about taking the babies of their captors and bashing their brains out against the rocks …

But if we brush aside the drooping veil of gloom, we find a really beautiful tree, for the most part sitting elegantly near a body of water, into which its trailing branches will often dip.

And such an English tree! (well, you also find them on the continent but we’ll ignore that). Here’s a weeping willow on the edges of a pond in Grantchester, in which, so it is said, the poet Byron swam.

Here are students punting on the river Cam in Cambridge with some weeping willows languidly brushing the water’s surface.

Here is a 1946 poster from the Great Western Railway, inviting Londoners to take a day out in the Thames Valley, with a weeping willow centre stage beckoning to them.

Talking of the Thames, here is the cover of that most English of children’s books, The Wind in the Willows, where we see our friends Mole, Ratty and Toad on the river Thames, waving to Badger on the shore, the whole discretely framed by weeping willows

And of course there’s Three Men in a Boat, a book about – well, three men in a boat, messing around on the same river Thames (a book much loved by my father-in-law, in passing). Here we have them in that quintessentially English situation, rain, together with that quintessentially English animal, the dog, with some weeping willows in the background.

are the ancestors of all those graceful weeping willows whose photos I have included above. It is they which carry the gene that makes the tree’s branches weep.

Somehow, for some reason, cuttings or seeds from these trees made their way to the west. I have read that they were moved along the Silk Road. Probably, traders from the west were charmed by the trees’ weeping branches and wanted them in their gardens. I’ve looked for pictures of Peking willows planted along the Road. The best I have found is a Peking willow in Istanbul.

Not quite on the Road, which ended on the Mediterranean seaboard at Antioch or Tyre or Sidon, but close enough. And maybe one of the ways which the Peking willow entered Europe, through the Balkans.

Somewhere along the way further to the west, the Peking willow was crossed with another willow, the European white willow.

The two were crossed because gardeners found that the Peking willow suffered in the more humid climate of Europe. Its gene pool needed bracing up, as it were.

So the weeping willow is half Chinese, half European.

Although my bubble of Englishness has been pricked, I’m glad to report that the weeping willow is nevertheless half brother – or perhaps half sister – to that most English of artifacts, the cricket bat! Because these are made from the willow of a cross between the white willow and (possibly) the crack willow (the ancestry on the other side is not clear). So this allows me to insert here a picture of that most English of cricketers WG Grace holding a bat, in an ad for that most English of condiments, Colman’s Mustard

Well, while I’m about it, I might as well also clarify another misconception. The willows by the waters of Babylon under which the Israelites wept were not willows, they were Euphrates poplars.

I think it must be a universal characteristic of human beings to want to remember their dead. Perhaps it’s part of a refusal, deep down in our psyche, to accept that we die, so remembering the dead is a way to declare defiantly that we too, when we will be among the dead, will not really be dead. Whatever it is, and I’m certainly not competent to explore this side of our collective consciousness, we do have ritual days in our calendars when we are called upon to remember our dearly departed. For us in Western Europe, it’s All Souls’ Day, November 2nd.
For those following the Christian Orthodox tradition, it’s the Saturday of Souls, commemorated some time in Spring
For the Chinese, it’s the Qingming Festival, or tomb sweeping day. It falls on the 15th day following the Spring equinox, which this year turned out to be yesterday. The pious Beijingers flocked to the tombs of their loved ones, while the rest of us, who don’t have any tombs to sweep in the immediate vicinity, took the day off. My wife and I fall into the latter category, our parents and grandparents lying in peace (I hope) in Italy, France and the UK. Nevertheless, we thought it would be interesting to observe this Chinese festival at first-hand. So we visited a cemetery in the farther reaches of the city, arriving there after a long journey by bus and under the curious stares of the locals.

The cemetery was indeed full of people
and it was fascinating to watch what they did. They burned incense
As well as leaving normal flowers, they garlanded the graves with paper flowers (I suppose cheaper than real flowers, and certainly a good deal more colourful)
They left food on the graves
They left money (fake, alas, as we determined after surreptitiously picking up a few notes under the suspicious gaze of one of the gardeners)
They paid their respects
And even in one case we heard an old woman talking to her husband (I presume), I suppose updating him on what had been happening since she had last visited. The loneliness of old age can indeed be hard …

Well, the flowers we could relate to. After all, we do that in Europe too on All Souls Day – although the garlands of fake flowers was new to us.
We could also sort of understand the incense – I remember piles of incense being burned in the churches of my youth, although I never saw it used on tombs.

But the food and the money we found really strange. Especially the food. There was something almost animistic about this. It was like the ancient Egyptians who buried their dead with food for the afterlife.
Mind you, it’s not as if we don’t have our own strange cemetery habits. For instance, what I missed were the little candles which we leave on our graves in Europe
But if a Chinese were to ask me what those candles signify I would have to confess to not knowing. To keep away the bad spirits? To help God remember that they are there? To light up the darkness in which they lie?

Something else I missed was the statuary. The tombs we saw were very sober affairs.
Compare this to the almost baroque constructions I’m familiar with, especially in Italy. Here are a few examples from the cemetery where my wife’s parents are buried
From the style of these examples you might think that this was a habit of the past, but one of the tombs near my father-in-law’s has a life-size statue of a fisherman standing on it.

I presume the tomb’s incumbent loved fishing. Another close by, sadder to contemplate, is the statue of the young man buried there, whose life was tragically cut short.

My father-in-law’s tomb itself has a beautiful statuary group of angels singing in the heavenly choir.
We are going back to Milan in a few weeks to recuperate it after cremating his remains. My father-in-law has had thirty-five years of peaceful repose and now it is the turn of someone else to lie there: the iron law of increasing populations and decreasing real estate in which to rest the dead. But we’ll have the singing angels by which to remember him – and my mother-in-law, who chose the statuary’s theme. They had a common love of music. We will try to have his ashes relocated next to hers, so that after a separation of thirty-five years they can be together in death as they had been in life.

I wish I could say the same for my parents. Deaths ten years apart and the same real-estate forces which I just alluded to has meant that, after a life together, they were buried in different places. It fills me with melancholy and makes me think of Thomas Hardy’s poem In Death Divided

I shall rot here, with those whom in their day
You never knew,
And alien ones who, ere they chilled to clay,
Met not my view,
Will in your distant grave-place ever neighbour you.

No shade of pinnacle or tree or tower,
While earth endures,
Will fall on my mound and within the hour
Steal on to yours;
One robin never haunt our two green covertures.

Some organ may resound on Sunday noons
By where you lie,
Some other thrill the panes with other tunes
Where moulder I;
No selfsame chords compose our common lullaby.

The simply-cut memorial at my head
Perhaps may take
A Gothic form, and that above your bed
Be Greek in make;
No linking symbol show thereon for our tale’s sake.

And in the monotonous moils of strained, hard-run Humanity,
The eternal tie which binds us twain in one
No eye will see
Stretching across the miles that sever you from me.

I hope that, one day, I can bring them together so that finally one robin can haunt their two green covertures.

One of my abiding memories of Vienna is the magnolias in flower. I suppose it’s always the case that the first months you spend in a new place imprint themselves more forcefully on your brain’s virtual retina than the remaining years. We arrived in Vienna in February, two months later the magnolias were in bloom. It seemed that every garden and every park had its magnolia tree.
We would pass one particularly magnificent specimen as we drove the children up to school every day. It was like living in a multiple exposure photo. Every day, as we swept by, we would note its progress, as the buds opened fully, and then the decay, as the flowers wilted and scattered their petals over the pavement.

A month or so later, it was the turn of the city’s multitude of lilac bushes to bloom, another fond memory which I have of Vienna and one about which I have had cause to write an earlier post.

Yes, they were good times.

And then, when my wife and I came to Beijing, we found our friends the magnolia trees here, waiting to greet us with their blooms after we emerged from our first Chinese winter. A sight for sore eyes, let me tell you, after all that grey dryness of a Beijing winter. There was a pure white variety
as well as a pinker type which we were familiar with from Vienna.
Then, with the passage of time, I discovered that this tree, which I had, without really thinking about it, assumed was European, was actually Chinese! Actually, it’s a bit more complicated than that. There are nearly hundred different types of magnolia native to China (out of 200-plus native to Asia). The beautiful white magnolia pictured above, which comes from central and eastern China, grabbed the Chinese headlines early on. With its flower rightly regarded as a symbol of purity, it was planted in Buddhist temple gardens and the gardens of the emperors from as early as 600 AD during the Tang dynasty. It is called the Yulan, or jade lily, magnolia; I presume the name refers to the jade-like glossy smoothness of the magnolia’s petals and the sometimes lily-like look of the flower.

A second magnolia which has also been very popular in China for centuries is the Mulan magnolia which comes from Sichuan and Yunnan provinces.
Magnolias of course became favourite subjects of the poets, seeing as they spent hours haunting such gardens.

Here is the poem Magnolia Slope by Wang Wei, who lived in the 700s AD and is considered “the consummate master of the short imagistic landscape poem that came to typify classical Chinese poetry” (in the words of David Hinton, who made the admirable translation below).

At home beside this stream, quiet, no one
here. Scattered. Scattered open and falling.

As with many things Chinese which were considered the nec plus ultra by the East Asian fashionistas and trend followers of yesteryear, the cultivation of these magnolias was taken up with enthusiasm by the Japanese, from whence – like the Chinese ginkgo tree of which I have written earlier – it made its way to Europe. And there, in 1820, in the grounds of his château of Fromont near Paris, an ex-cavalry officer turned plantsman, Étienne Soulange-Bodin, crossed the Yulan with the Mulan and created the hybrid saucer magnolia.
With its large, early-blooming flowers in various shades of white, pink, and purple, this cultivar became immensely popular and spread around Europe (including Austria, no doubt, because I’m sure the Viennese magnolia I described above is one of these), the US, and eventually – I suspect – China, in hundreds of different cultivars as plant breeders continued to play with its gene pool.

Here I have to pause, to consider that other great reservoir of magnolias, the Americas. I said earlier that Asia boasts 200 or more types of magnolias. The Americas are host to another 90 or so. In fact, it was in the Americas, in the Caribbean island of Martinique to be exact, that in the 1690s a French botanist by the name of Charles Plumier discovered and named – in the modern scientific nomenclature; of course it already had a native name, the talauma – the magnolia, after yet another French botanist Pierre Magnol (a lot of French botanists in this story …). I haven’t found a picture of his original drawing of the magnolia which he came across but this one will do as a substitute.
This picture, with its flower surrounded by a thick crown of leaves, sums up nicely a perplexity I had until I did some reading for this post. When we had been in the US, we had come across the southern magnolia, which looked something like this specimen, that is to say, a tree with very thick foliage and a few flowers sprinkled over the whole.
Very beautiful flowers, by the way.
I couldn’t relate all this to the magnolias like those above, which are first completely covered with flowers and only get their leaves after the flowers have fallen. Well, the fact is, they are – botanically speaking – part of the same family. It’s just that it’s a very large family (some 300 members all told), and like in all large families distant cousins don’t necessarily resemble each other very much.

Which brings me to my final coda. The magnolia cousins have drifted so far apart because it is an old – very old – genus. It branched off the main tree of trees, if you get my drift, 100 million years or so ago. Fossils of plants identifiably belonging to the Magnoliaceae have been found dating back to 95 million years ago, while a 20 million year-old fossil has been found of the cucumber magnolia, which is native to the Eastern US and has this small flower with lovely yellow hues (in fact, these yellow hues as well as the tree’s cold hardiness have been exploited to create new yellow-flowered hybrid magnolias).
Magnolias are so ancient that they came on the scene as flowering plants before bees, or butterflies, or moths, existed to help along with pollination. So magnolias have evolved to use for pollination the only insects which were around at the time, beetles or flies.
And this co-existence with beetles explains the rather leathery petals magnolias have. Compared to bees, beetles are clumsy insects, clomping around all over the flower and with a tendency to snack on the petals as well as the nectar. The leathery petals protect the flowers from these lumbering but necessary partners in the act of procreation.

Oh, and by the way, magnolia flowers don’t actually have petals, they have tepals. And that’s because the flowers are quite primitive, so their sepals and petals are not distinct and differentiated (no idea what that really means, but it sounds impressive).