Which store cupboard are you?

Why choosing meal plans using one of our three types of store cupboard
will save you time and money.

When we built our meal planner, we tried to think about all the ways we could
make shopping easier and more cost effective. We realised that one of the
reasons people choose the recipes they do, is because they already have some
of the ingredients they'll need in their kitchen cupboards. That makes a lot of
sense — less shopping to get home, less expense, and a chance to use up
ingredients that won't be fresh forever.

“It makes a lot of
sense - less shopping
to get home, less
expense, and a
chance to use up
ingredients”In fact, if you're working to a budget, or with limited space,
sticking to store cupboard ingredients you already have is
generally a good idea: if you don't have balsamic vinegar
and whole grain mustard to hand, you'll think twice before
buying them both for the sake of one recipe. And if you do
buy them, you'll probably hope to use them again in the
near future — you won't want 90% of a jar of an expensive
ingredient sitting around until it passes its best before
date.

Three types of cook

We decided to apply this simple principal to our meal plans. If some people want to save
money and space by sticking to basic store cupboard ingredients, we should make sure
we have plenty of meal plans that will work for them.

If other people want to work with a slightly wider range of store cupboard ingredients,
but avoid anything too fancy or expensive, we should have plenty of meals that work for
them too. Finally, we should also have lots of meal plans that work for more ambitious
cooks, who don't mind keeping more costly and specialist ingredients to hand.

We call these three types of store cupboard Basic, Typical and Cook's. Pick the one that
suits you best and then, when you use our meal plans, you'll find that whenever you
need to use ingredients in small quantities (like herbs, spices, sauces and flavouring)
we'll only ask you to use ones that are already in your store cupboard.

The store cupboards are useful in other ways too; they've helped us tailor our meal
plans to suit different types of home cooks' needs. We recognize that different people
have different skills and resources and want different results from their home cooking.
Some people want to impress others and challenge themselves, others just want
something quick and easy.“To make the most
of these ingredients
we expand the scope
and complexity of
the dishes in the
meal plans, but not
by too much.”

So, as a rule, the store cupboards also indicate the level
of involvement and enthusiasm required of you. Basic is
ideal for the cook who wants to keep it simple and easy.
Cook's will suit the enthusiasts looking for a challenge.

What's a basic store cupboard?

There's nothing fancy about a basic store cupboard. Just
lots of straight forward, easy to find, versatile
ingredients: things like mixed herbs, sugar, vegetable oil
and stock cubes. Recipes and meal plans that use this store cupboard will tend to be
easy and fairly quick. If you're working with a basic store cupboard you'll never have to
do anything complicated with pastry or need a food processor. Meal plans that use the
basic store cupboard tend to cost between £7 and £16 per person for seven dinners. See
the basic store cupboard.

What's a typical store cupboard?

Meal plans that use our typical store cupboard expect you to have a few more
ingredients to hand in addition to the basics: specific herbs and spices like oregano,
rosemary and paprika; olive oil as well as vegetable oil; etc. So you can make the most
of these ingredients we sometimes expand the scope and complexity of the dishes in the
meal plans, but not by too much. Meal plans that use the typical store cupboard tend to
cost between £9 and £18 per person. See
the typical store cupboard.

And a cook's store cupboard?

Finally, there is the cook's store cupboard which makes use of everything in the basic
and typical store cupboards along with some fresh herbs and spices, slightly less
common dried herbs and spices like tarragon and turmeric, plus baking ingredients like
cream of tartar and vanilla essence. These meal plans can be a bit more expensive
ranging from £12 to £27 per person for seven dinners and sometimes require a bit more
skill and time to cook. Some may require a food processor or other less common items
of kitchen equipment. See the table below for what you'll need for a cook's store
cupboard.

When you’ve finished planning your meals, follow the ‘shop online at Tesco’ link on the done page, and when we load your shopping list, we'll give you a voucher code you can use to save £10 off a £50 shop.

or....

2. You can register at Tesco.com using this link.

It’s as simple as that!

Login (or sign-up), and we'll save your meal plan

You'll be able to re-use it, find it's recipes or change it if you want to. We'll also email you links to your shopping list and recipes.