Monday, December 12, 2011

Muffin Monday - Buttermilk Chocolate Chip Muffins

Welcome to Muffin Monday! It's hard to believe that with only three more muffin recipes to go, we'll have made it through the year and will have accomplished our goal of 52 muffin recipes on 52 Mondays! And just what are our plans for 2012 you ask? You'll have to check back next week. :) In the meanwhile, please enjoy today's simple, delicious recipe.

10 comments:

These were wonderful! We added oat bran and used whole wheat flour. That all required a bit more liquid and so I just added rice milk until it seemed the right consistency. Got some of the best commendations yet at dinner last night!

These muffins sound delicious. The buttermilk would make them lovely and rich, and I like how you have used whole wheat flour as well, for a delicious healthy treat! Thank you for sharing this post with Let's Do Brunch.

These turned out delicious! I was scrolling through your muffin list this morning trying to find one that would match what we had on hand in the pantry here & decided upon this one. Midway through I discovered we were out of vanilla, (ugh) so I had to use lemon extract instead, but because I wasn't sure how it would taste, I only used 1/2 tsp. They turned out great & my family gobbled them down! That's saying a lot because the kids haven't been thrilled with the results of my newly "homemade" take on things :) Thanks for the recipe & I really enjoy browsing your site.

So glad you enjoyed browsing through our muffin collection and hope your family continues to enjoy all your homemade experimenting! I can speak from experience that their taste buds do adjust and soon enough, they will get used to and even prefer it! Blessings to you as you work on your own homemade pantry!