Brown ground beef or pork in heavy skillet and drain excess oil. Add
tomatoes, onion, and garlic, and parsley, and saute and stir for 10 minutes. Transfer
to a large mixing bowl and add rice and seasoning, and mix well.

Stuff bell peppers and arrange them in a large crock pot that has been sprayed with cooking spray.
Place tomato sauce in a small bowl and add a few shakes of Tabasco and Worcstershire sauce, and mix well. Pour tomato sauce over peppers. If desired, add 1 cup of shredded cheese to the peppers in the last 30 minutes of cooking time. Cook on low for 6 to 7 hours or on high for 3 to 4 hours.

Fab! Serve with a big salad, and my Bacon-Jalapeno Cornbread Muffins. Click here for the recipe.

I'd like to thank all of you who have sent kind wishes and prayers
our way, before, during, and after Hurricane Issac. I am happy to say
that we have received minimal damage from wind and rain during this
storm, so far, here in Lafayette, but Issac is not finished yet! More
rain and wind are predicted for tomorrow, so the situation can change at
any time. So please continue to pray for the entire gulf coast. Many thanks in advance and merci beaucoup for stopping by!

And we are definitely praying for everyone affected by Hurricane Isaac. Being from New Orleans and speaking recently to family there, it seems that the levees were definitely tested, but there were some unexpected problems that will need to be adressed. Apparently some areas were not as protected as they might have been.

these look exceptional and in a crockpot, how great is that? ... so glad you are okay and little damage to Lafayette but I am so worried for the soaked parishes - so much devastation by water, but I guess it is better than wind from a faster moving, cat 2 or 3, or worse... we have dried out over here, down south, Dauphin Island breached in 2 places cutting the island into 3 parts, and many homes were also mangled with water... take care and have a blessed Labor Day...

Hi Marguerite, I'm glad you're not reporting problems from Isaac. As you know, New Orleans was roughed up but at least the new levee system held up for us here. I hated seeing the flooding elsewhere in southern Louisiana. I have some photos of N.O. Isaac damage on my blog. And we sure did miss eating good food! Take care, sp

Bonjour and Welcome !

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About Me

Welcome to Cajun country and to my blog. I am a Cajun gal who was born and raised on the Bayou Vermilion. The area is rich in history and culture and is a very fun place to live. Fabulous cuisine, incredible music, and fun loving people with a joie de vivre, (love of life). You will learn about the Acadian French people and their culture, and best of all, you will learn how to prepare the world famous Cajun cuisine. Lassiez les bon temps rouler, cher!