It's a really simple, moist, fluffy, eatable cake that satisfies my urge for chocolate and my need to bake. What really made this cake great:

SESAME GINGER CHOCOLATE SAUCE!!

I made this up real quick a few weeks ago for a pot-luck to drizzle on Swedish pancakes. Nobody made pancakes. I take spoonfuls in passing, but I was eager to use it with another foodstuff. I don't remember anything close to a recipe. I know it involved these ingredients:::butter::cocoa powder::fresh ginger::sesame oil::salt::sugar

A complex, deep flavor. I was satisfied using my quick cake as a vessel for mass-consumption of this.