Bacon, Lettuce and Ott’s Sandwich

Ingredients

12 slices bacon, cooked

8 slices white bread, toasted

1/4 Cup Ott's Famous "The Red" Dressing

2 1/2 Tbsp. mayonnaise

4 ea lettuce leaves, cut to fit bread

Preparation

In a small pan on medium-high heat cook the bacon slices and drain. Set aside. Lay out the toasted bread slices and spread with Ott's Famous "The Red" Dressing on four slices. Spread the other four with mayonnaise. Layer the bacon on the mayonnaise bread slices and cover with the lettuce. Turn over the Ott's Famous "The Red" Dressing spread bread slices onto the lettuce. Cut in half and serve.