Wine Making Tips

Not every grape variety will perform the same way with fermentation schedules, malolactic cultures, temperature, etc…

So it’s a good idea to either find a recipe online or talk to someone who has made a wine you like from that grape to get their insight into what steps they take to bring out the best in that particular varietal.

While I am fermenting and culturing in glass carboys, I wanted to also impart some oak flavor to each batch of wine the way we do in the barrel at La Cantina