Wednesdays from 1-1:30 PM: 20-30 minute “flash trainings” that provide an in-depth look at a single topic, conveniently timed to fit busy producer’s schedules and coincide with the Allen Street Farmers Market.

Fridays from 1-3 PM: More conventional workshops covering a range of topics around improving food safety and business practices for farmers, food producers, or those interested in starting new food businesses.

For questions, or to RSVP to any workshop contact Exchange Manager Neal Valley at:

517.999.3923 | .(JavaScript must be enabled to view this email address)