Features

Vacuum-seal your raw or fresh ingredients in its best way

The Vacuum Machine allows you to vacuum seal your raw or fresh ingredients together with their seasonings in special pouches. The machine’s clever design even allows you to safely vacuum-seal liquids.. Thanks to the product’s advanced technology, the residual pressure inside the pouch is reduced to just 5 mbar, whereas most standard consumer vacuum sealers reach 350-500 mbar. This lower residual pressure creates a better vacuum for greater preservation, resulting in longer-lasting freshness.

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