Unwind and feel the energy at STK, London's top USDA prime steak house, brought to you from New York operators The ONE Group. With a sophisticated, trendy vibe, STK London is more than just steak, it’s an entire experience.
For group bookings of 10+ please contact our reservation team on 020 395 3450 or london_reservations@togrp.com.

Private Dining

STK London artfully blends the modern steakhouse and a chic lounge into one, offering a dynamic, fine dining experience with the superior quality of a traditional steakhouse. The full venue can accommodate up to 240 guests with a private dining suite of up to 30 seated. STK features signature cuts a

Menu

We serve USDA beef from Meats by Linz using cattle raised in the heartland of America. The cattle are grass-fed then corn-fed in the last 3 months. Linz Heritage black angus cattle are certified which allows for ultimate consistency and the highest quality dry-age angus beef

Delicacy

Toppings

Garlic Butter

Pepper Crust

Smoked Bacon & Blue Cheese

Duck Egg

Lime & Chilli Twin King Prawns

Port & Shitake Mushroom Jam

Sauces

STK

STK Bold

Béarnaise

Peppercorn

Red Wine

BBQ

*Consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at a higher risk and should consult their physician or public health official for further information

Last updated: August 21, 2019

Special Offers

London Restaurant Festival: 3 courses with glass of Champagne £30pp

Enjoy a seriously chic twist on traditional steakhouse dining with some of their most instagrammable signature dishes in the menu such as LIL’ BRGS-USDA beef - special sauce - sesame seed bun for starter, SOUTH AMERICAN GRAIN FED BEEF OF SIRLOIN (200g) with STK Sauce and French fries for main and NEW YORK CHEESECAKE strawberry - coulis - honey kataif for dessert.

Terms and Conditions:Opulent and glamorous, STK London will be offering a succulent three course menu with a glass of Champagne for £30 per person in celebration of London Restaurant Festival this October. Maximum of 6 diners. Includes Tax, excludes service.

Sunday Roast Offer, £24 per guest, Bottomless drinks, £20 person

Not available in conjunction with other offers. Bottomless beverage available for 90 min including house beer, prosecco (125ml) and wine (125ml) mocktails, soft drinks and juices served a drink at a time.

Terms and Conditions:Maximum of 8 diners. Includes Tax, excludes service. Not available in conjunction with other offers

Valid For: 2 - 8 people

Starts: 30 March 2019

Ends: 30 October 2019

Availability:Sun 13:00-15:00

STK Lunch: £19

Sirloin, French fries and chopped salad with STK sauce. Not available in conjunction with other offers.

Terms and Conditions:Maximum of 8 diners. Includes Tax, excludes service.

Valid For: 2 - 8 people

Starts: 1 January 2019

Ends: 30 October 2019

Availability:Sun 13:00-15:30Tue-Fri 12:00-15:30Sat 13:00-15:30

STK Set: £30

3 courses and a glass of Champagne

Terms and Conditions:Maximum of 8 diners. Includes Tax, excludes service.

Good for groupsMac Cheese (35)Lobster Mac (15)Mac&cheese (12)Roof Top (12)

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1 review

Dined 2 days ago

Overall 3food 4service 4ambience 5

The place is beautiful the food was nice we went there to celebrate our 3rd wedding anniversary with my husband and we really enjoyed our time there. There is a lots of space the tables are not close to each other, we really liked the music and the atmosphere in the restaurant. The decoration is lovely we will definitely come back to spend another evening there and bring some friends. The staff is friendly, the reception took time to welcome us but we were not in a hurry so it was not really a problem.

My table was reserved for 10:30, I was told upon arrival to have a drink in the bar and they would let me know when the table was ready as I was roughly 5 minutes early. At 11 I was still in the bar, I had been back to the check in desk to ask how long the table would be and they said I wasn’t on the list - they had given my table to someone else and I had to wait a further 15 minutes for my table. Which in total was a 45 minute waiting time, if I had arrived 45 minutes late to my reservation I would have been turned away! The food was the worst I have had in a long time. Creamed spinach taste like water, the sauce tasted as though someone had spilt way too much salt in it. The steak had more fat than I have ever experienced. Definitely not worth the money, could have spent a third of the cost in places like Flat Iron and had food which is 100% better quality and taste. Overall it was a massive disappointment and let down especially as we were celebrating an anniversary and were really looking forward to the evening which didn’t live up to any expectations.

It was a fantastic experience, it was mine and my girlfriends anniversary and they did something special for us, so that was great. Food was fantastic... but very expensive, however I think it was worth the price

We went as a group of 6 guys at 6.30pm for the £30 menu deal on a Friday.Service was excellent and quick, food was also very good with a glass of Champagne on arrival.Music and ambiance we all thought was great, would definitely go again.

Whilst the food was exceptionally good, the whole experience was spoiled by the restaurants attitude to my wife's Coeliac Desease. Repeated we were told by the serving staff that gluten free bread was not available to have befor and during the salmon starter. I felt this was unreasonable in such an establishment and told our server. Subsequently, and after we felt quite put out, the Manager arrived with some gf bread, sayingalthough not normally available he had contacted the hotel (ME) for some bread. I pointed out it was too late now. He replied something like "Well, you've got it now!" and walked off leaving us even more dissappointed.

I repeat my comment from the night. Your staff are arrogant to the point of not caring what what customers want.

I have never written a review for a restaurant before which means this place must be special.

The waiting staff are amazing as is the attention to detail of the presentation and cooking of the food.

The ambience is first class and overall you would be hard to fault the restaurant.

To add icing to the cake they provided excellent recommendations of amount and type of food to have, did not try and up sell more expensive dishes , and provided a birthday surprise to one of my guests

Fab roast, value for money especially with the bottomless option. Great red wine! Only negative I'd say is food could have been a little hotter. Wasn't too keen on the dessert but probably more due to my taste rather than quality. Good service overall, could be a little more attentive seeing as it wasn't too busy but good. Would go back.

Very good value for the set menu. Delicious food. Large portions. Good service. Got one thing wrong but not worth correcting. No second gratuity on top of the service charge which is great for a restaurant like this Would definitely visit again for the set menu.

Food quality v.good. Ability of staff to do the invoice correctly - not good.Dress code stated should be "smart casual" - this was definitely not the case. Is it necessary to wear a cap when inside and also eating food???

I was really looking forward to dining at STK for a romantic dinner with my husband however we very very disappointed with out experience. We arrived early hoping to have a drink at the bar before dinner however there were no stools at the bar as advertised on the STK website. The bar area was very underwhelming so we decided to go straight to our table. We were seated behind the bar at the less glamorous side of the restaurant, away from the pretty booths, lighting and decor. The atmosphere was more akin to a nightclub, the music was very loud, my husband and I had to shout across the table to communicate. Further more, there were several large groups of girls who were very loud and standing on the tables and chairs dancing, cackling and even screaming - very off putting for a dinner setting. The restaurant staff did not have the situation under control or consider other guests. My husband and I decided to leave before even ordering our food, we went to a competitor restaurant for our steak dinner instead.

Average food and average service. One of the bartenders was incredibly rude, and I didn’t appreciate being sat next to a table of teens. And if the dress code is ‘smart’, then everyone should be made to adhere to it, which they didn’t. Wouldn’t definitely not go back to STK. Completely overrated.

Lovely birthday meal for my daughters 18th for 6 in a round booth. Restaurant appears to be divided into two halves. One with beautiful decorations and the other half not so. I guess if you book the deal you aren’t going to get seated in the amazing section?

I made a booking a week in advance for 2 people for dinner to celebrate me moving to Canada. I called up a couple days later to ask to add another person to a booking and the women was quite blunt and rude, and offered no other solutions unless I asked - did not make any effort to accommodate my request. She said the restaurant was too busy and therefore could not make my part of 2, a party of 3. The night of the dinner we arrived and were seated at a 4 person table. I understand that Saturday is one of STK’s busiest nights but it was ludicrous that we were seated at a 4-person table and therefore my booking could’ve been amended. It didn’t ruin our evening, but definitely tainted it as it was a special occasion and the last time I would see these friends before I moved. The food was lovely as expected and the ambience was good, the restaurant being somewhat busy helped this - however the music - depending where you’re sitting in the restaurant - is too loud to have a conversation.

steak was good. fries were disappointing (burnt, too crunchy). service = average (had to ask 3 times for water and for the waitress to refill our wines)clientele = disappointing, phones should be band. too many people updating IG.Facilities = toilets too far away. Wines - Overpriced