Mix together cake mix, eggs, vanilla, yogurt, cream and milk. Batter will be thick. Bake at 350 degrees for 15-18 minutes until top is slightly golden and cake springs back when lightly touched. Remove from the oven and cool completely. Top with vanilla buttercream frosting.

(My kitchen helpers)

Little Miss C- always looking for a reason to eat the frosting.

Miss M- She loved every single sprinkle in my decorating box.

And a least one sprinkle of each jar ended up on her cupcakes. Adorable!

Miss A- look at her swirls of frosting! She is a pro at age 10.

I put sprinkles on mine for “Get out the Vote!”- you can do really what you want, or leave the cupcake with just plain vanilla frosting.