Mushroom Lamb: A Non Vegetarian Delicacy

Mushroom lamb is an extremely delightful lamb recipe. The best part of this recipe is that it is very easy to prepare and simply delicious. So get ready to sizzle your taste buds with this easy lamb recipe. This recipe with mushrooms and lamb can be made to serve on any occasion. If you are in deep love with the combination of mushroom and meat then this recipe is the pick for you. Bring a smile on the face of your loved ones with this tasty lamb recipe.

Serves: 6-8Preparation Time: 45 minutes

Ingredients

Lamb Chops- 6-8

Button Mushrooms- 1 can

Black Pepper Powder- 1½tsp

Soy sauce- 2-3tsp

Ginger Garlic Paste- 1tbsp

Sugar- 1½tsp

Cornflour- 1-2 cups

Broccoli- 2 cups (separated into florets)

Butter- 2-3tbsp

Vegetable Oil- 3-4tbsp

Salt- To taste

ProcedureFor The Mushroom Lamb

Place a deep bottomed frying pan over a gas oven and pour the vegetable oil into it.

Now add the lamb chops and fry on a medium flame till it turns light brown in colour.

Now add the button mushrooms to it and fry for 2-3 minutes on a medium flame.