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"World street food is revolutionising the dining scene in London and the sidewalk snacks of Delhi, Mumbai and Kerala are now spilling out onto the pavements of London. Pau bhajis, kati rolls and masala dosas are becoming firm favourites among Londoners in search of a quick fix that’s beyond authentic and also far from the “tikka masala” culture that once dominated the Indian food scene in the UK."

"The guests are treated with unlimited hot and fresh rotis that melt in the mouth and copious quantities of dhal, vegetables, pulses, gravy, salad, pickles and chutney. The rotis are followed up with rice and the thali comes to a close with a bowl of fresh mango pulp."