hawker centre

We all know how to spend less by sacrificing. From eating out less to buying fewer clothes to cutting back on vacations, saving through sacrificing can be effective, but painful. So if you are looking for ways to save money, why not start with money saving tips that are relatively...

Looking for cheap, casual eats at a good price isn’t that hard with all the available food options and hawker centres in Singapore. This time round, we turn the spotlight on Golden Mile Food Centre and show you the 10 stalls you don’t want to miss here. 1. Once Upon...

Nasi lemak fans would no doubt be familiar with the famous “Adam Road nasi lemak“, referring to one particular stall at the Adam Road Food Centre. The exact name of this supremely popular stall is Selera Rasa Nasi Lemak, rumoured to be the best nasi lemak in Singapore. Late one...

…not Lim Chee Guan, Bee Cheng Hiang, Fragrance or even Kim Hock Guan. Year after year, only one bak kwa (pork jerky) maker gets business from my family – Kim Hwa Guan (金华源). We swear by the Kim Hwa Guan bak kwa and find theirs to be the tastiest in...

With the amount of good food available and abundant seating since the 2006 revamp, ABC Market has remained one of the more popular hawker centres in Singapore. Just hop into a cab and tell the driver “ABC Market”. Any cab driver worth his salt would immediately know where to take...

Lately I have been hearing a lot of online chatter, mostly glowing reviews, about a certain Madam Tan’s Nasi Lemak at Maxwell Food Centre. One of my favourite local dishes just happens to be nasi lemak (rice cooked in coconut milk) so this is something I really gotta check out....

One of the more unusual places where you can dine in Singapore is the Tanjong Pagar Railway Station. The many hawker stalls here cater to the travellers moving between Singapore and Malaysia. At night, residents living in the vicinity also flock here for the cheap and diverse chow. But do...

Teochew delicacies such as cold pork trotters (猪脚冻) and shark meat are a dying trade in Singapore. I think such novelties appeal more to the older generations, as my parents have shown me. When we chanced upon a hawker stall selling these at Chinatown Complex Market, they ordered the dishes...

If you are a business-owner struggling to stand out from a sea of competitors, what do you do? The answer is simple enough – get creative! At Shun Tuck Cheong Fun, the hawkers sure are flexing their creativity muscles to transform the plain ol’ chee cheong fun into culinary works...

There’s really nothing quite like the experience of eating an awesome barbecued stingray. What are the two things that distinguish the good from the bad? Answer: The sambal chilli and the freshness of the fish. Very often, I come across a barbecued stingray that is covered with the most delicious...