Teresa Pérez Millán is, since 2008, Manager of the Interprofessional organization of Spanish Olive Oil. She is an expert in olive oil sector with more than 14 years of experience behind her. She is the executive of the organization and responsible for the technical team, she has designed, along with the governing bodies, the strategies in different areas of activity and has directed its implementation since the initiation of the first extension of regulation.

She is in charge of institutional relations with public authorities and institutions, she is representative of the Organization in the Consultative Committee of the International Olive Council and she is also the representative in the PEF pilot Olive Oil with the EU.