SnoWhite,I tried making this yesterday for our twins birthday party, but I couldn't get the chocolate to melt. Wierd, I know. First I put it in the microwave in a glass bowl, but it just clumped up and never got smooth. Then I tried in a double boiler on top of the stove. After 15-20 minutes I gave up. Can you help? How exactly did you get your chocolate smooth. I used Nestle semi-sweet morsels that I recently purchased. I love peppermint bark...HELP!!Shaunta'

When cooking, please make sure to follow kitchen hygiene and safety -- cook meat until internal temperature is at safe levels, always check labels for allergens, and use caution in the kitchen -- I love sharing recipes, but I am not liable for damages done as a result of trying these recipes.