Machupu Coffee MAZURT RIS

His report was due. Machupu needed coffee but so craved a big beer. MAZURT stepped in with their super tasty Whiskey Barrel Aged Russian Imperial Stout heavenly infused with Deep Roasted High-Grade Kenyan Coffee & brewed with Vermont Grade B Maple Syrup, Wildflower Honey. He should have been fired for missing the deadline but after sharing his coffee infused Barrel Aged MAZURT RIS with his bosses, Machupa received a much needed promotion and that coveted corner office. Machupu is a Kenyan name for, “One who likes to drink.”