A Guide to Feeding our Future

Unlike fermentation with vinegar, lactic acid fermentation produces probiotic cultures similar to those found in kefir and yogurt which makes traditionally fermented pickles a healthy and tasty choice to boost intestinal micro flora. Bubbies pickles are fermented with lactic acid, making them just the pickle to eat if you are interested in keeping your health at its best!

A healthy gut brings a healthy state of mind (as we know!), so chow down on one of these pickles and enjoy the benefits! Other benefits of healthy intestinal micro flora are: