Nisha Bhatia

3,107 Added | 15 Magazines | 40 Likes | 1 Following | 389 Followers | @nishabhatia566 | Keep up with Nisha Bhatia on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Nisha Bhatia”

Cooking is more fun with friends.<p>Find your friends who are already on Food52, and invite others who aren't to join.<p>Join Our Community<p>Follow amazing home cooks. Collect recipes and articles. Get inspired.<p><b>Author Notes:</b> Meet the hip younger sibling to the black and white cookie: the pink yogurt …

There's something a little magical about having your own "secret" space as a kid, whether that's a favorite tree or a quiet hideaway in the house. One mom has created quite possibly the most magical space for her 11-year-old daughter, Sylvia, and it's straight out of Narnia. Denver-based interior …

By Emily Schultz<p>With very little shame.<p><i>Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. This week: the miso dressing recipe that associate social media manager Emily Schultz just couldn't live without.</i><p>A couple of months ago my coworker, Alex …

Cooking is more fun with friends.<p>Find your friends who are already on Food52, and invite others who aren't to join.<p>Join Our Community<p>Follow amazing home cooks. Collect recipes and articles. Get inspired.<p><b>Author Notes:</b> My great-aunt, Teta Ole, helped raise my mother, who lost her own mother at an …

From udon with orange to sea spaghetti with tahini, these dishes show off the spectrum of textures and flavours offered up by the versatile noodle<p>I’m often asked what my guilty food pleasure is, and my reply is usually: “I don’t mix guilt with pleasure.”But if pressed, I’ll come up with another …

This soup has just three other ingredients, but garlic is the one that matters.<p><i>This story is part of the Healthyish Guide to Feeling Better Already, a collection of recipes, remedies, and distractions to get you back on your feet.</i><p>Before there was this garlic broth, my sick-day cooking was pretty …

Are you a soup person? I am, without a doubt. Whatever the weather, I find great comfort in soups of all persuasions: a rich chowder to ward off biting winds, a perfectly chilled gazpacho to celebrate summer's tomato bounty, a seafood-studded bouillabaisse for whenever I can get my hands on it. …

Bread is baked into the crust of nearly every culture worldwide and is an indispensable part of many diets. Cheap, filling, and not to mention delicious, bread has been made from almost every grain imaginable and it can also represent a region's tastes and traditions. Somehow in our modern age …