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Re: Taco Bell "meat"

I think people who like real food are going to miss Happy Joes in Ames. When I was in school there, Happy Joes was one of the few pizza places that refused to use TVP (textured vegetable protein) in their pizza meat or any artificial fillers in their cheeses. I don't know who does now, but at the time I know that at the very least two national chains in town did use them. You'd be surprised what is in the food you eat at a national chain fast food or pizza place.

"There are five real good recruits in the state. We got three of them. One couldn’t get into school, and the other went to (the University of) Iowa...which is about the same thing." - Coach Johnny Orr

Re: Taco Bell "meat"

Hopefully nobody thought any of this crap was real food anyway. Yes, I eat there on occasion but my expectations arent high either when everything they sell costs about a buck. My beef (HA) with them is that most of the stuffed, layered whatever they have is about 50% sauce, cheeze, sour cream, rice, etc, basically a bunch of condiments on a shell with a little meat like product. Like I said though what do you expect for that price?
Taco Johns is way better too

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