3/19/2008

Orange Cake

Ya ya ya finally my cake turning well hehehehe. After had break cause baking blue (rested baked because of failure previously). Its perfect and off course moist on the texture. I used silicon mould so easly to remove cake from the tray :)

direction:1. shifted flour and baking powder together and keep a side2. whisk egg and sugar until floofy with high speed, gradually add flour.3. Mix with other ingiderent with spatula4. Pour the cake batter into mould and baked for 40-45 min