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Now you're spending a little more time in your home, you may as well pick up a new skill. Always wanted to know how to shake a martini that would impress James Bond? What about learning some handy tricks in the kitchen for the dinner party you're planning when this is all over? Well, Sydney bar and vegetarian diner Golden Gully is letting you level-up from the comfort of your living room.

If you're keen to take your boozy drinks from the humble G&T to a whiskey sour or manhattan, join bartenders Rachael and Danny over video chat for a one-hour class, which will show you how to mix up whatever you've got lying in your liquor cabinet. So, you can put that shot of Midori down now.

Prefer to learn how to be a whiz in the kitchen? Golden Gully's chef Emma Evans (ex-Alibi) will help you turn water into wine — well more like mi goreng into pad see ew, which is still a mean feat. You'll join her for an hour via video chat to go through a recipe and cook up something tasty, even using the most mundane ingredients in your panty.

Each class costs $60 and will not only see you through self-isolation, but also are life skills you should probably have under your belt anyway. To purchase a class, head here. And once that's done, message Golden Gully on Instagram to arrange a time and date.