AGUA DE JAMAICA (HIBISCUS TEA) FROM SCRATCH WITH BLACKBERRIES

I have grown to love hibiscus tea. It is the perfect drink on a hot day. I first tried it at a Cinco de Mayo celebration and it has become a favorite summer drink for me (hence Agua de Jamaica). I just had to learn how to make it from scratch because the mixes just aren’t the same. The flavor is lovely and paired beautifully with these amazing blackberries my Aunt gave me from her garden. From her garden!! I can’t believe how tart and juicy they were-so impressive for homegrown. I think you’ll love this Agua de Jamaica from scratch with blackberries!

This tea is so easy to make. I’ll usually make it sometime in the afternoon so that it has time to be cooled and served with dinner. I like it best over lots of ice and garnished with a lime wedge. The blackberries add an extra element of tartness that I love, but if you don’t have blackberries, no worries. It’s delicious either way.

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I'm April! I'm a wife, mother & lover. I live a diverse life enjoying so many things! I can often be found taking pictures, playing with my babes, blogging, baking, chasing my puppers or daydreaming. Join me as I capture life!