Dippy Peanut Butter Cookies Recipe

Tried it? Rate this Recipe:

This recipe for Dippy Peanut Butter Cookies, by Shanna Lasley, is from The Lasley's Favorite Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.

Ingredients:

Ingredients:

Directions:

Directions:

In a mixing bowl, combine peanut butter, milk, egg and vanilla; beat until smooth. Stir in bisquick mix; mix well. Cover and refrigerate for 1 hour. Shape into 1" balls and place on ungreased cookie sheets. Flatten each ball with the bottom of a glass. Bake at 350º for 8-10 minutes or until golden brown. Cool on wire racks. In a small saucepan over low heat, melt candy coating and shortening. Dip each cookie halfway into chocolate; shake off excess. Place on waxed paper lined baking sheets to harden.

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.