I apologize in advance for sharing this recipe with you. It’s one of those desserts that’s so easy to make, and even easier to accidentally eat the entire bowl in one sitting. Go get your stretchy pants on and just give in. Resistance is futile.

I remember when I was a kid I would go to the deli with my dad on the weekends. He would get roast beef and turkey and whatever else he wanted for lunch and if I was lucky, I’d get to pick something too. They had an Oreo “salad” that was very similar to this, and it was always my first choice! The only problem was I’d always have to share with my siblings. That part was not my favorite.

Speaking of siblings, we found out some exciting news a few weeks ago… I’ll let my babies share it with you 🙂

Yep, baby #5 is a BOY! We are all thrilled 🙂 Also, it’s starting to hit me that soon we will have 5 kids 6 and under!!! Woah. This has been such a fun ride and I can’t wait to meet this new little prince.

Anyway. This creamy, fluffy, cookies and cream goodness is dangerously delicious. I don’t care if you’re 5 or 55, it’s nearly impossible to stop after one spoonful. I have not had a sweet tooth at all since being pregnant, but I could not resist this fluff!! It’s just SO GOOD!!

First of all, congrats on your baby boy! How exciting! This oreo fluff looks WAY to dangerous for me to make without some sort of shindig to take it to….so I can blame other people for it’s mysterious disappearance…

The recipe is vera interesting and Want to do it but need some information regarding the Suez or The OREO bags or how many oreo cookies hace to be usted in The recipe. I live in Spain and here The bags contáis 4 cookies.
Appreciate yogur news. Thanks
Hedy