Brent Gloy is an agricultural economist specializing in agricultural finance and agribusiness management. The majority of his research has focused on issues related to the supply and demand for credit and farmland values. His research has been quoted and referenced in media ranging from the farm press, to the Wall Street Journal, New York Times, the Economist, Bloomberg, Reuters, USA Today, and Barron’s, among others. Brent founded and served as the first Director of Purdue’s Center for Commercial Agriculture.

Dr. Gloy has held tenured faculty positions in agricultural economics at Purdue University and Cornell University. He is currently operating his family farming operation in Southwest Nebraska. Brent received his master’s degree and doctorate in agricultural economics from Purdue University and his undergraduate degree from the University of Nebraska-Lincoln.