I love to eat this tofu dish when I was young. I could just have this with boiled rice. Having this with deep fried shallot & dried shrimp are so yummy! I thought you would have also put some red chillies there too, haha. This without the chilli suits my taste perfectly!

Sonia, I have another secret tip from my colleague's Mum that I want to share with u in removing tofu from box. Try this:-

1) Place the unopened tofu upside down on a flat surface, preferably on chopping board, etc. (ie. the plastic box is facing u)

2) Use a chopping knife (big chinese type), use the side surface of the knife, slam it hard on the tofu (the down part with the container) about 1-2 times. (Make sure the whole tofu surface is cover when u slam on it.