Great Kitchens:
At Home With America’s Top ChefsBy Ellen Whitaker, Colleen Mahoney, and Wendy A. JordanBuy NOW: $24.47
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Go behind the scenes with 26 chefs as they walk you through their home kitchens. You can pick up layout, style, and storage ideas from pros such as Mark Miller of Washington’s Red Sage; Rick Bayless of Chicago’s Frontera Grill and
Topolobampo; and Alice Waters of Berkeley’s Chez Panisse and Café Fanny. More