seeds

We're currently engaging in all of the bureaucracy involved in selling at our local farmer's market. There are a lot of permits to acquire for live plant sales and seed sales. That said, the more fun part of the job is happening now: harvest! I was out early this morning harvesting mint, parsley, sage, and … Continue reading Preparation for Fall Market: herbs and seeds

We got a lot done Monday! I "bottled" the gallon of kombucha I brewed two Sundays ago. It tested with a brix of 6 and ABV of less than 0.2%. Success! I poured the 1/2 gallon jars into quart jars for the sake of "single servings" and put them in the fridge for the week. … Continue reading Productive Monday

This year in gardening was largely experimental for us. This October marks our first full year on the homestead, and so far we have only had a spring and summer garden. We decided to forgo a fall garden simply in favor of letting our ground rest and compost before spring planting. That said, I discovered … Continue reading My Top 5 favorite Heirloom Garden Plants

I've never done this before, but as I was doing my seed inventory (finally!) I discovered that it was necessary to stratefy Angelica seed. It's really easy, though you can make it more complex if you choose. I went with simple. These are the steps I followed: Make sure all seeds have good contact with … Continue reading Seed Stratification

After a couple setbacks in my planning and preparation, I was finally ready to indoor seed my peppers today! I put a folding table down in the basement to elevate my boxes off the floor. I chose my basement near a southwestern facing window so that 1) they get some natural sunlight, and 2) I … Continue reading Sowing Day

In my last post on seeds, I mentioned I had discovered a small, new (to me) seed company called MIgardener. In doing an inventory of my stored seeds, I found a few things that I needed to buy this year so I decided to give MIgardener a try. I was surprised by how quickly the … Continue reading Recent Seed Order