The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires.Minimum of 2 entrees for 2 people, Minimum of 4 entrees with 4 people. Not Valid for Buffet. Reservation required. Limit 1 per person, may buy 1 additional as gift(s). Valid only for option purchased. Valid for dine-in only. Limit 1 per visit. Limit 1 per table. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Indiya: Flavors of India

It would be too simple to describe Indiya as an Indian restaurant. After all, India is a vast nation with large metropolitan areas, small towns, and everything in between, encompassing hundreds of local cuisines. In this spirit, Chef Vipul Bhasin draws inspiration from India's 28 culinary regions to create a diverse menu celebrating the country's full spectrum of flavors. On any given day, he fires up the tandoori oven to grill tangy chicken kebabs, bake garlic naan bread, and char-grill jumbo shrimps. Away from the clay oven, Chef Bhasin crafts curries and vegetarian specialties such as Paneer Makhani: homemade cheese cubes simmered in a tomato-honey sauce.