7 pcs of Monterey Chicken Thighs3 Tbsp of SaltGreen Onions1 cup Ginger10 lemongrass5 Cups of Water4tbsp of Knorr Chicken PowderProcedure:1. Season the chicken with salt 2 .Use a big pot and put in the water .3. Add in the Chicken,Ginger,Onions,GreenOnions,Lemongrass4.. Bring to boil for about 30 minutes and then immediately turn the heat to low to keep a simmer .5. Add 4 tbsp of Knorr Chicken PowderYou’ll see some brown things on top of the boiling water.That's dirt,so you have to remove it. 4.After 1 hour,Turn oFF the heat and transfer the Chicken in a bowl with ice,Just turn the chicken for few times until both side were cooled.Note:The Ice will make the chicken skin firm, The broth c…