Monday Morning Breakfast: Whole-Grain Pancakes With Nuts and Berries

The pancakes at Kim's were so good last week, they were still on my mind this morning. So after an early-morning spin, class, I whipped...

…up a batch of whole-grain buttermilk pancakes for breakfast. I topped them with blueberries, raspberries, banana slices, pecans and a little real maple syrup, and had two turkey sausage links on the side for some extra protein. What a great way to start a Monday!