'Le Petit Chef in the footsteps of Marco Polo' is a two hour dining show that tells the story of how the world's smallest chef followed the route of Marco Polo. The show’s 6 course menu takes the guest along a culinary journey across the regions visited by the legendry traveler. The unparalleled 3D show is complimented by a unique gastronomic experience full of fun and surprises. Diners engage in a 5 senses spectacle as they savor the tastes of the story along its sights, sounds and aromas. The 3D mapping concept that has been live since 2015 uses animated optical illusion techniques to project a little chef cooking on your plate. The concept had been created by two Belgian artists: Filip Sterckx and Antoon Verbeeck (http://www.skullmapping.com), who teamed up with entrepreneur and concept creator Nadine Beshir to offer a unique new dining experience to the market.