Sangiovese struggles due to inconsistent producers and over-expansion of plantings, not inherent potential. The best of Sangiovese belong among the world’s greatest wines. But, too many Chiantis and Brunellos destroy

Sometimes there are those nights where everything is on point. Accompanied by wonderfully executed food at Cinara, each of the following was in peak form: Bernard Moreau Chassagne-Montrachet 2014 Diebolt-Vallois