Pages

Monday, January 12, 2009

Yummy Real-Food, Waist Friendly Hot Chocolate

Have you read the ingredient list on the packet of Swiss Miss Sugar-Free Hot Chocolate? It's scary - there's very little I can pronounce. I love hot chocolate and I love the convenience of the packets provided at work. But, I hate the way the chemicals make me feel.

My BF makes hot chocolate from scratch - whole milk, melted chocolate and a tiny bit of sugar. To die for. Maybe literally as well as figuratively if one drinks too much of this wonderful concoction. But, this traditional recipe is not practical for work. I needed something easier and went on a search.

Recipe after recipe called for non-dairy creamer. WHAT? Do you know what's in that stuff? Scary. Then I found it - the perfect recipe that calls for nothing but real ingredients:

This blog is inactive. To visit the current blog, go to inspiredbythecreed dot wordpress dot com. Replace the dots with '.' - this old blog is suddenly attracting spammers, but I'm not yet ready to take it down.