In other words, you could get a bowl of rice with
portobello mushrooms and sweet soy sriracha (snow peas, grape tomatoes, purple cabbage,
carrots in a spicy ginger dressing) or a salad topped with shrimp and spiced
tomato tzatziki (cucumbers, chickpeas, Moroccan roasted tomatoes in a lemon
mint yogurt dressing).

Grains + portobello + sweet soy sriracha (via Facebook/Gusto!)

Greens + chicken + spiced tomato tzatziki (via Facebook/Gusto!)

Is your mouth watering yet? I’ve had both of the options
above and trust me, you can’t go wrong with either (or any other 50+
combinations Gusto! offers).

Personally, this is my favorite way to eat and a great way
to sneak more veggies into your diet. I love that Gusto! is open for lunch and
dinner every day. So next time you’re craving something delicious and healthy, keep this place in mind.

Want to see it for yourself before you take a drive down
Peachtree Road? Here you go (with a cameo from Gusto's founder, Nate Hybl!):