Bake for 30 minutes, or until bubbly. Serve hot with celery and bread rounds or your favorite crackers.

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This is such a great recipe! My friends request it every time we get together, especially for football games, and it is so simple!
After baking, I keep it warm in a mini crock-pot so we can enjoy the delicious buffalo wing flavor all through the game! A definite crowd-pleaser!