International Coconut carries all cut sizes of coconut in many different pack sizes.
Coconut has many uses. It is ideal for topping cakes, pies and
desserts. It is also an excellent topping when used on
snowballs, donuts, and other baked goods. In addition, it is used in macaroons,
the ice cream industry, bakery mixes and even breading for shrimp, fish and chicken.
Coconut also improves flavor when used on fruit cup. Click below to find out more
about the different types of coconut.

We also offer a line of coconut
without Sodium Metabisulfite. If you are looking for this, please inquire.