The story of Vicky and Ken, married on September 24, 2005. This is their lives, their world, the way they see it.

Wednesday, September 26, 2007

The new book…?

“Wait a minute! Didn’t he say he wasn’t going to write another book for a year? A year?!”

… I can hear you saying it. I can feel the spittle of your abnegation striking me like sterile raindrops… but you can tell from that last sentence that I’d better start soon or else my blog entries will need their own thesaurus!

But before we get into the new books, an update…

School. What can I say? This course I’m taking is a bore! A bore! I’ve been given an A- on each of the papers due, and I’m only going to half the classes. I think I might have some free time.

Submissions. Originally, the intent behind taking some time off was also to focus on submissions. Well, there have been some changes there. Though Vicky had been handling all of my submissions, she’s just too busy with her own shit, bottom line. So, we’re picking me up a printer and I’m going to start handling some as well. She’ll be doing just as much as before, mind you. But, with me in the mix, we should be able to crank out a few more. And we need to! We’re averaging one submission every two weeks. We should be doing a lot more if we want to find a publisher.

So, that covers all of my “after-hours” activities, not including World of Warcraft. The question still remains, “What am I going to do at work?” I mean, sure, things have picked up. I’m an Assistant Marketing Manager with a lot more duties… but writing makes me happy. And I’ve been hit with an idea that is so different, yet so compelling… ah, but that would be telling.

In the most general sense, the book will be about food. That’s all I can tell you for now. But it will cover those old, iconic foods we enjoyed so much when we were younger. (For those of you still young, fuck off.) I sat down today and thought of five of these foods. They are:

Kraft Mac & Cheese Dinner “Blue Box”

Swanson’s Chicken Pot Pie

Campbell’s Tomato Soup

Heinz Ketchup

Kellogg’s Frosted Flakes

But there are bound to be others, right? You’ve probably thought of some yourself. Don’t keep them to yourself! Write them down! Put them in the comments field!

The research phase of this book, by the way, could take months. That’s how I plan to keep my “not this year” promise, by starting the writing next year. It’s a shitty, lawyer way of keeping a promise but, admit it, you never wanted me to wait, did you?