...Employees who handle food will gain an understanding of the importance of food safety and knowledge of the systems, techniques and procedures involved. They will have the confidence and expertise to deliver quality food safety to customers. Refreshment of this qualification is recommended at least... Learn about: Food Handling, Food Preparation, Food Hygiene...

... issues arising at your workplace. Suitable for: Designed for middle management and senior staff, that has responsibility for the management of food hygiene and food safety. It is also suitable for staff hygiene trainers and potential trainers... Learn about: Food Service, Food Hygiene, Food Handling...

...To explore the English court style of cookery of the late medieval and early renaissance period. SATURDAY 10 am - Welcome and Introduction to the Course... Learn about: Food Preparation, Food Handling...

...theme by making Antonin Carême's original recipe for this rich chestnut ice pudding, which will be frozen in a pineapple mould. Like Bell, Carême worked... Learn about: Food Handling, Food Preparation...

... staff supervision, senior staff in hospitals, residential care / nursing homes and those providing care in the community who may be called upon to deliver food hygiene awareness training to employees... Learn about: Professional Cookery, Food Hygiene, Food Service...