I don't have a problem WITH chocolate. I have a problem WITHOUT chocolate.

Friday, January 13, 2012

Hotel Chocolat: Praline Puddles

Since it’s definitely not close to summer, I will be nice and not review citrus-inspired treats that could remind you of summer. But I will continue my review of Hotel Chocolat puddles, since they are just so adorable. Today’s treat is their praline puddle, a soft hazelnut praline in a 50% cacao milk chocolate.

The puddles have a nutty aroma that features a hint of cream, and the melt is thick and smooth.

A nutty flavor comes through immediately, with a coffee undertone featured as well. The earthy and coffee flavors of the chocolate are evident, and aren’t dwarfed by the hazelnut flavor, which is common in many praline-based creations. There’s a flavor in there that isn’t quite right, though – almost like poorly incorporated cream. It’s a shame, because the texture is divine.

Have you had any of Hotel Chocolat’s puddles? What is your favorite kind?