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Winemaker's Notes:

Despite the popularity of the vintage, we've managed to pick up a few ofDavide's sought after 2004s. This, as he keeps reminding me, is no 'ordinary'Barolo, for amongst their Serralunga vineyards used in this blend is one CostaBella; a tiny strip of vineyard on the way into Baudana, Serralunga, planted along time ago and now producing tiny clusters of Nebbiolo that bear more than apassing resemblance to a Richebourg...he wishes! But as part of the blend, itadds a profundity and lushness, making this benchmark, Vosne-esque Barolo greatto drink even now, but best left till 2011. Beef would be best.
(David Berry Green, BBR Buyer)

Despite the popularity of the vintage, we've managed to pick up a few ofDavide's sought after 2004s. This, as he keeps reminding me, is no 'ordinary'Barolo, for amongst their Serralunga vineyards used in this blend is one CostaBella; a tiny strip of vineyard on the way into Baudana, Serralunga, planted along time ago and now producing tiny clusters of Nebbiolo that bear more than apassing resemblance to a Richebourg...he wishes! But as part of the blend, itadds a profundity and lushness, making this benchmark, Vosne-esque Barolo greatto drink even now, but best left till 2011. Beef would be best.
(David Berry Green, BBR Buyer)