Fresh herbs are bright, bold, and borderline intoxicating--and when taken beyond a restrained sprinkling, they transform a dish

13 dishes with specialty herbs

These unusual herbs add a range of flavors to your cooking, from delicate to exotic

<p>Instead of loading pasta shells with lots of cheese, use less and combine it with delicate ribbons of fresh vegetables. A mandoline will give you the most delicate veggie ribbons, but you can also use a vegetable peeler.</p><p>&#160;</p><ul><li><strong

Photo by Leo Gong

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Vegetable Ribbon Pasta Shells

Instead of loading pasta shells with lots of cheese, use less and combine it with delicate ribbons of fresh vegetables. A mandoline will give you the most delicate veggie ribbons, but you can also use a vegetable peeler.