WATCH: How to Make Homemade Filipino Pandesal

Pandesal are soft and fluffy bread rolls that are a stape for every Filipino breakfast! One of the main ingredients in making pandesal is instant yeast. This helps your dough rise and double in size. Pandesal is typically enjoyed warm with a little butter, jam, or dipped in coffee Filipino-style. Kids can also enjoy this delicious treat with a heaping spoon of peanut butter or cookie butter spread.