Creme Brulee

($5.95) – This is one of my all time favorite desserts, so when my waiter mentioned this was an option, my selection was a no brainer. A soft custard, baked, then sugared and torched on top to finish is always good, and this one is no exception. The sugar on top was nice and thin, and broke easily with the spoon. The custard was set perfectly and was smooth and creamy. A great way to round out a fantastic meal!