About Us

At Andrew & Everett, we are all about the cheese, specializing in authentic “farm to table” cheeses, converted from milk to cheese within 48 hours. We support family-owned self-sustaining farms run by 3rd & 4th generation cheese makers in America’s Heartland – local from where the cows are raised. We strive for excellence in the quality and taste of our cheese, and our strict sourcing and rigorous production standards ensure 100% adherence to our product attributes. With products like deli cheese, shreds and on-the-go snacking sticks, there’s a perfect Andrew & Everett cheese for you.