Mr. & Mrs. Puddicombe along with their four children and staff mission is to provide families with the opportunity to visit the countryside and embrace what Mother Nature provides us among family and friends. It’s the simple things in life that make all the difference and create the best ever-lasting memories. For more than 210 years Puddicombe Estate Farms & Winery has harvested its own fruits to provide fresh produce and a wide variety of value added products such as hand-baked pies, jams, jellies, cookies, tarts, strudels, cider, fudge and wines. In the last few years Puddicombe Estate has adopted a field to table approach with all of its catered events serving items grown and picked for the occasion right from the farm or brought in from other local growers within a 100 mile radius of Puddicombe Estate. Puddicombe Estate believes that a farm fresh meal is a very basic yet integral part of maintaining a strong bond with families and friends. We believe this philosophy strengthens our communities and enriches our lives.

Welcome to the world of Puddicombe Estate Farms, Winery & Cider

Enjoy the fresh air and the beautiful scenery of the countryside,

while sharing & making wonderful memories with friends at Puddicombe Farms.

Murray Puddicombe has been growing Vinifera grapes - Gamay Noir and Chardonnay - since 1962, other Vinifera since 1968, and Riesling, Pinot Noir and French Colombard since 1975.

We grow over 150 acres of high quality grapes and our winery boasts more that 25 award winning wines in both National and International competitions.

Puddicombe Estate Winery started making wine in 1998, with Lindsay Puddicombe as the winemaker. In 2000 we opened a retail store on site. When we opened we had 6 white wines and 4 red wines. Now we are the home to over 30 different wine varieties in our retail store.

We can wait to see you at the estate and have you taste our award winning vintage varietals that we offer.

Eating local foods is better for you, for the environment, and (most importantly) for your taste buds. Here are the top eight big reasons you might want to consider eating more local foods.

• Local foods are fresher (and taste better)

• Local foods are Seasonal (and taste better)

• Local food Usually Have Less Environmental Impact

• Local foods Preserve Green Space & Farmland

• Local foods Promote Food Safety

• Local Foods Promote Variety

• Local Foods Support Your Local Economy

• Local Foods Create Community

Puddicombe Estate believes that a farm fresh meal is a very basic yet integral part of maintaining a strong bond with families and friends. We believe this philosophy strengthens our communities and enriches our lives.

Puddicombe Estate has created a place where the young and the young at heart can visit. While you’re visiting you can’t help but to enjoy the great outdoors fresh air, estate activities and events, picturesque scenery, and creating ever-lasting memories for everyone.