This is a fruit-driven, accessible Médoc from the clement 2015 vintage. The lion’s share of the blend is Merlot which makes it perfectly approachable in its youth, the palate is generous with blackcurrant fruit and the tannins are fine and polished thanks to its six months spent in oak barrels. It won a silver medal in the Decanter World Wine Awards (2017). This modern Médoc is crying out for red meat, whether it is roast beef, steak and ale pie or anything off the grill, it should prove to be the perfect dining partner.Oliver Barton, Wine Buyer