A complete plant for the production of bedding or lining straw is sold.
The system can be both packing in page folding bags that are stacked on Euro pallets and eingestrecht then in foil and separate coarse and fine materials.

Precision in the Âµm range
Hard machining &gt; 60 HRC as a substitute by grinding operations
The most accurate turning spindles on the market with roundness &lt; 0, 1Âµm
Best Positonierwiederholgenauigkeit of the slide &lt; 0.4 Âµm
Process safety of smallest tolerances
Small series tooling and prototyping
Large-scale production with Automation
The most compact dimensions of all precision lathes

Here a very well preserved, used Bito plug-in shelf - is also shelving rack called - you offered. The plug-in shelf is the classic for use as a storage shelf or garage shelf in industry, production and shipping. The shelves can be used flexibly in close grid. To customize goods quickly and flexibly to the stored up the shelf, packages or workpieces. All rack of this rack fitted with side bars prevent falling out of the stored goods. Plug-in regiments are very fast, and to rebuild and a space-saving store.

We have both used and new condition stock other storage racks, pallet racks or high shelves and accessories. If you are interested, we look forward to your call.

We also recommend us as a supplier of complete storage and operating facilities. Request our printed catalogue.

Properties:
-Used, in very good condition
-Stand in galvanized instead on the screen blue, galvanized shelves
-Mesh side panels prevent a falling out in the stands and disconnect the fan
-Shelves are degraded and available by arrangement, or ready for pickup.

You can pick up this article by appointment at our warehouse in Krefeld, Germany. Of course, we deliver you the articles also in the House. To do this we will create an offer you. Please have understanding that we can call you free shipping without the zip code of your delivery address. We cooperate with several carriers, which operate different routes. Your advantage: We can gain the best transport price for you. Please contact them before you buy.

This line of building year 2014, demo model as new, capacity 6 row 12.000 pieces pro hour includes:
1. Pre-cutting
First of all, your dough sheet is cut at the sides to the
desired width. This can be adapted flexibly to the size
of the triangles. The dough scraps are conveyed out of
the machine.

2. Cutting and stamping
A width cutter cuts the dough sheet into strips and then
a guillotine stamps these into triangles. The stamping
means the triangles of dough retain their exact shape
and maintain the correct position, which is required for
further processing without diffi culty. To ensure high
process stability, the travelling guillotine works without
the belt stopping. You can also use the stamping dies
of the Croissomat models for the Curl & More.

3. Separating and turning
The turning unit then picks up the triangles, turns and
spreads them, and positions them in a precise line on the
belt. The turning unit is driven by a servomotor. This enables
exact setting of the angle of rotation to the desired
number of degrees. This means the triangles are always
positioned precisely and evenly, which is required for
a reliable production process. The height of the driving
devices can be adjusted to perfectly adapt the dough
thickness.

4. Tandem rotation for unfi lled pastries
For soft salted sticks or soft pretzel sticks, triangles
with a long base and low height are used. In order to be
able to make optimal use of the belt width, the triangles
are rotated in pairs.

5. Calibrating and spraying
First of all, the triangles of dough are calibrated to the
desired dough thickness and the right triangle height.
This enables you to use one stamping die to produce
different pastry sizes. They are then sprayed with water
to prevent the end from opening. The amount of water
can be set precisely for each pastry.

6. Wrapping and curling
Whether loose or tight, filled or unfilled, you can set
the parameters for each pastry and store them in the
program. The two-stage curling and constant speed
guarantee high reliability of the curling process. The
curling cassettes do not have to be replaced, neither
when the pastry size is changed nor when the number
of rows is changed. This reduces cost and size change
down time.

Purchase only and only after seeing on the spot!
This announcement is only a commercial information and does not constitute an offer, pursuant to art. 66, paragraph 1. Of The Civil Code. The seller is not responsible for any errors or inaccuracies in the classifieds.