That burger in the flickr link you sent me is from NYC. I think my favorite burger in this city is from NOPA...but it doesnt come on a brioche bun. The burger pictured was made at pres a vi, but is not on our menu. However...if one were to come into the restaurant and ask nicely for one (wink wink) im sure we could accomodate you. Our normal burger is domestic kobe chuck, uncured applewood smoked bacon, mezzo secco cheese, avocado, tomato, little gems letuce, louie sauce, and the house made brioche bun. Oh, and pommes frites and pickled onions for good measure.