Cut the chicken breast into bite-size cubes and marinate it in ¼ cup of BBQ sauce in the refrigerator for at least 2 hours.When the chicken has marinated, preheat the oven to 500 degrees. Heat a small frying pan on your stove with about 1 ½ tsp oil. Saute the chicken in the pan for about 3-4 minutes or until done.

Put rolled dough on pizza pan and spread with remaining ¼ cup of BBQ sauce evenly over the pizza crust.

Sprinkle ½ cup of the mozzarella and all of the Gouda cheese over the sauce.Add the chicken nextThe red onion goes nextSprinkle the remaining ½ cup mozzarella around the center of the pizzaCilantro goes on top of the mozzarellaBake the pizza for 10-12 minutes or until the crust is light brown