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Gluten Free Casarecce Pasta

Made from corn, quinoa and rice; finally a gluten free casarecce pasta that tastes delicious and holds up extremely well!

Made from corn, quinoa and rice; finally a gluten free pasta that tastes delicious!

Give up gluten without compromising flavor. That's the concept behind Garofalo's high quality gluten free pasta with a taste that will satisfy everyone. Bronze die cut and GMO Free, garofalo gluten free pasta provides an excellent source of fiber which is key to a healthy diet.

Gluten Free Pasta at its best
January 15, 2016
by Anonymous
I have been GF for 15 years. This is by far the best pasta I have eaten. It stands up to sauces and is al dente rather than mush. Avanti Savoia is the best place to purchase for reasonable prices and quick and friendly service.