MDA's A Taste Down Under

Enjoy outstanding cuisine prepared by some of the finest chefs from New York's hottest restaurants. Taste wine and beer from Aussie and Kiwi vineyards and breweries, as well as favorites from our own backyard. MDA's A Taste of Down Under 2016 will take place on Monday, June 27th, from 6-10pm. The evening will be hosted, for the fourth year in a row, at Tribeca Rooftop at 2 Desbrosses Street (just south of Canal, just east of the West Side highway). Take in the New York skyline with over 500 guests while you enjoy live music, an incredible silent and live auction and the magnificent cultures, beverages and cuisines of Australia and New Zealand

Enjoy outstanding cuisine prepared by some of the finest chefs from New York's hottest restaurants. Taste wine and beer from Aussie and Kiwi vineyards and breweries, as well as favorites from our own backyard. MDA's A Taste of Down Under 2015 will take place on Monday, June 15th, from 6-10pm. The evening will be hosted, for the third year in a row, at Tribeca Rooftop at 2 Desbrosses Street (just south of Canal, just east of the West Side highway). Take in the New York skyline with over 500 guests while you enjoy live music, an incredible auction and magnificent culture while wining and dining on food and beverages of Australia and New Zealand.

AAA members and friends receive a special member discount. To purchase tickets, click here: http://bit.ly/1A3Snxw

MDA's A Taste of Down Under 2015

Enjoy outstanding cuisine prepared by some of the finest chefs from New York's hottest restaurants. Taste wine and beer from Aussie and Kiwi vineyards and breweries, as well as favorites from our own backyard. MDA's A Taste of Down Under 2015 will take place on Monday, June 15th, from 6-10pm. The evening will be hosted, for the third year in a row, at Tribeca Rooftop at 2 Desbrosses Street (just south of Canal, just east of the West Side highway). Take in the New York skyline with over 500 guests while you enjoy live music, an incredible auction and magnificent culture while wining and dining on food and beverages of Australia and New Zealand.