Browsing all posts tagged with rouget echezeaux.

Tough to be me… I was invited to a tasting of 1990 Grands Crus at Bar Boulud hosted by Jason Hyde from Acker, Merrall & Condit Company. Alongside a vivacious cast of characters with a deep love for Burgundy, we shared and discussed a few of these very coveted and pricey 20 year old wines […]