Gonpachi is named after “Shirai Gonpachi”, the main character of a Kabuki, a form of traditional Japanese theatre.

The dining experience at Gonpachi is a celebration of rich Japanese culture and traditions.

Taking the best of traditional Japanese cuisine to a whole new level, Gonpachi serves hand-pounded home-made buckwheat soba noodles and “kushi”-style skewered delicacies using the finest ingredients brought in directly from Japan.