Eating vegan, running long distances and being 20-something.

#33: Sam Briggs of Pig Out

MY FIRST INTERNATIONAL GUEST!! Wooo!! Sam Briggs is the co-founder of Pig Out, an online publication for all things vegan– including recipes, lifestyle tips, city guides and more. Some of the things we talk about in this episode are his upbringing in Sheffield, the vegan scene in the UK, his history with writing and cooking, how his idea for Pig Out came about, and where he draws inspiration.