Before she met Billy, she was a "food critic". Because after spending a semester abroad, she was an expert. Once she married Billy, she became a judge on "Top Chef" and wrote a couple cookbooks. Now she's a "celebrity chef" with little culinary training. Sound familiar?

"In 2006, she hosted the first season of Bravo'sTop Chef. Critical reception to Lee's hosting style was less than enthusiastic, however, with many viewers citing her lack of culinary credibility and monotonal delivery as detrimental to the enjoyability of the show."