I caused quite some trouble when I was young. First I started doing graffiti in Israel and other places. After that, when I was in the army I learned how to tattoo and opened a tattoo shop. And, then at 21 I opened my first restaurant.

I started cooking when I was 14. My dad had restaurants and event spaces, and I started cooking there! He knew I loved to cook and gave me that opportunity.

Before cooking here I had a food truck called Shuka truck. We outfitted a 2003 Ford food truck in winter and went for it. We became quite famous!

This is "duck, both ways". I made duck in two completely different ways on serve them together.