“Eat Great. Do Good.” is the overarching framework that brings together all of our sustainability programs
and initiatives. Our mission is to be passionate and responsible, while following these guiding principles:

At Ted’s Montana Grill, we strive to do the right things for our guests, our people
and the planet. This began when our founders pioneered the effort to preserve the American bison by returning it to America’s
table. They not only saved the species from extinction; they also built a restaurant company founded on the values of the Great
American West, where genuine hospitality is a virtue and authentic food is always on your table.

Explore the links above to learn more about our passion for the environment.