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Archive for April 6th, 2012

If you have a tetra pack of tomato or red pepper soup in the back of your pantry just waiting for some inspired idea other than grilled cheese, then this mexican spin might be just for you. This isn’t my usual approach to soup… that is tossing canned and tetra pack ingredients together and serving after only a quick boil.. but today it was just what was required. I had hungry chicken coop fencers to feed and only a few minutes to put something hearty on the table. While this soup didn’t have the slowly simmered away all day with love taste… it certainly had a great chili kick and enough fuel to keep us all going through the afternoon (and saw the completion of the chickens happy new home in the forest!)