Circus

Why?Because you can't order aerialists at Black Angus.

Covent Garden's Circus brings carnival-esque chic to the capital, with a cool concept and a mouthwatering menu. The interiors are courtesy of Tom Dixon, with concrete flooring, mirror balls overhead and twisting, synchronised lighting on the wall. The fabulous fare is pan-American, with calorie-loaded comfort food such as langoustines, steak and a chocolate-and-peanut butter brownie. Served alongside the gorgeous grub is showstopping entertainment such as aerialists dangling from hoops and burlesque performers swinging from a pole. With gimmicks backed up by good grub and razor-sharp service, Circus may just be London’s ringleader.