Many of the season's star ingredients — dark chocolate, nuts of all kinds, cinnamon, citrus fruits — just happen to be terrific for you. We put them all to scrumptious use here. Give some, gobble some, and save the recipes forever.

Make these sweets, snacks, and sips for yourself — or serve them at a holiday shindig. (It's fine to hoard the leftovers guilt-free. Many will keep for a couple of days or more.)

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Chocolate Thins

Chocolate Thins

Torn between fruit, nuts, and dark chocolate? How 'bout them all — in one bite-size present?