Though unassuming in texture and hue, tofu can easily be livened up with a few cooking techniques. Try one of these tofu recipes if you have never seen tofu steal the show.

Tofu and Vegetable Tacos with Eggplant Ancho Spread

Chef Alyssa Gorelick wraps grilled vegetables and tofu in tortillas with an eggplant-and-ancho-chile spread that gives the tacos a rich, smoky taste. The spread is also delicious as a dip with pita chips.