Nut Rolls
Sift flour, baking powder and salt; work in butter and crisco with hands. Add eggs and work together. Add yeast to dough. Add milk and sour cream. Knead for a few minutes. Set aside for about 2 hours to rise. Roll out on board which has been covered with sugar. Fill with nu (Upload by user)

Nut Stuffed Cabbage Rolls
Blanch whole cabbage leaves two at a time in enough boiling salted water to cover for about five minutes. Drain and cool in a colander. Meanwhile mix the cup of whole wheat bread crumbs with two tablespoons grated onion, and add one half cup of boiling water. Let st (Upload by user)

Nutmeg Muffins
Heat oven to 375 F. Grease muffin cups, or use foil or paper baking cups. Thoroughly mix flour, sugar, baking powder, nutmeg, and salt in a large bowl. Break eggs into another bowl. Whisk in milk and butter until well blended. Pour over dry ingredients and fol (Upload by user)

Nutritional Yeast B12
There s been some discussion of vitamin B12 in recent posts. A generally accepted assumption is that nutritional yeast is a source of B12. A little over a year ago, someone on the Fat Free list mentioned that all nutritional yeasts are not fortified with B12, naming Red Star (Upload by user)

Nutritional Yeast Cheese Sauce
Mix dry ingredients in a saucepan; add water nd cook over medium heat, whisking, until it thickens and bubles. Cook 1 minute. Remove from heat and add margarine. A dash of red food coloring or a dash of saffron will give it a more traditional color. This is a great repl (Upload by user)

Nutritional Yeast Parmesan
Grind all ingredients in food processor or blender until completely milled. Store in glass jar in refrigerator for months. Use over spaghetti, sprinkled over salads, or in any recipe where you would use parmesan cheese. DEEANNE at 14:52 EDT (Upload by user) TAG: parmesan, ,

Nutty Brown Bread Claire Latimer
Preheat the oven to 190C,375F, Gas Mark 5. Place all the dry ingredients in a large bowl and mix well. Add the egg and milk and mix well with a spoon. Put into a 1 pint non stick loaf tin, smooth over roughly, sprinkle over the sunflower seeds and bake for 45 to 60 minutes o (Upload by user) TAG: latimer, ,

Oat Bran Bread Slo Rise
Notes: In a large bowl, stir together 2 cups of lukewarm water and Brown Sugar or Honey. Sprinkle with Yeast and stir until it has dissolved. Stir in 1 1/2 cups of Oat Bran. Let the mixture stand for 10 minutes to let the Oat Bran absorb liquid. Do all in a KitchenAid mixer (Upload by user) TAG: dough, minutes, place, bread, ,