Badhonia

Ceylon

Sweet, Sour And Hot, A Dish With Coconut, Chilli Powder And Lemon Juice Making This One Of Bombay’s Favourite Dishes

Chicken

£6.95

Lamb

£6.95

Chicken Tikka

£6.95

Vegetable

£5.50

Paneer

£6.95

Prawn

£6.95

King Prawn

£12.95

Makhani

Creamy Mild Dish, Mogul Style Cooked With Ghee-indian Butter

Chicken

£5.95

Lamb

£6.95

Chicken Tikka

£6.95

Vegetable

£5.50

Paneer

£6.95

Prawn

£6.95

King Prawn

£12.95

Saag

Thick Sauced Curry Cooked With Spinach, Onions, Tomatoes And Garlic

Chicken

£6.50

Lamb

£6.95

Chicken Tikka

£6.95

Vegetable

£5.95

Prawn

£6.95

King Prawn

£12.95

Garlic Chilli Masala

Fresh Green Chillies, Fried Garlic

Chicken

£6.95

Lamb Tikka

£6.95

Chicken Tikka

£6.95

Prawn

£6.95

King Prawn

£12.95

Tawa Keema Matar

£7.25

Tawa Keema Aloo

Potato

£7.25

Keema Balti

£6.95

Tawa Keema With Boiled Egg And Aloo (potato)

£7.50

Traditional Dishes

Biryani Dishes

Made with pilau rice, onions, saffron -served with a vegetable curry sauce

Biryani

Chicken

£7.95

Lamb

£8.75

Chicken Tikka

£8.75

Vegetable

£7.95

Prawn

£8.95

King Prawn

£12.95

Bombay Biryani

Chicken,lamb,prawns

£12.95

Biryani Dishes

House Special

Bombay Chicken

This Dish Is Cooked With Onions And Green Peppers With A Boiled Egg, Infused With Spices - Smell The Aroma As Soon As The Dish Is Placed Down In Front Of You.

£7.50

Salli Parsi

This Dish Is Braised In Onion, Tomato, And With A Special “parsi Masalla” Then Slowly Cooked In A Thick Sauce With Fenugreek, Mint, Coriander And Garnished Thoroughly With Strips Of Fried Potato Straws. (medium Spiced)

Chicken

£8.50

Lamb

£8.50

Morrich Masala

This Dish Has Juicy Chicken Fillets Cooked With Mincemeat And Bullet Chillies In A Medium Hot Sauce, Garnished With Fresh Coriander And Herbs

£7.50

Minty Lamb Aloo

Tender Chunks Of Lamb Infused With Fresh Garden Mint, Then Slowly Cooked With Potatoes In A Medium Spiced Thick Sauce

£7.50

Buttery Chicken

A Mild Creamy Indian Favourite, Chunks Of Chicken In A Indian Butter Sauce Known As “ghee”, Making This A Delightful Mild And Different Curry.

£6.95

Bengal Naga Jhall

A Great Flavoured Hot Dish Consisting Of A Very Traditional Naga Chillies, Tomatoes And Original Bangladesh Chilli Pickle, Finished With Coriander.

Chicken

£7.25

Lamb

£7.25

Prawn

£7.25

Chicken Chaat Masala

Grilled Diced Pieces Of Chicken Marinated With Assorted Spices And Herbs Served As A Medium Strength Dish, In A Moistly Dry Sauce.

£7.25

Murghi Masala

On The Bone Spring Chicken Marinated And Grilled In A Clay Tandoori Oven, Then Cooked In A Medium Spiced Sauce With Mincemeat, Boiled Egg And Fresh Herbs And Spices

£8.25

Podina Fresh Mint

Cooked With Fresh Mint Leaves And Chefs Special Mixtures Of Ground Authentic Spices. This Dish Is A Traditional Yet Different Curry With A Minty Flavour, Definitely A New One To Try.

Chicken

£6.95

Lamb

£6.95

Goan Tamarind

Medium Spiced, Cooked In A Thick Sweet And Sour Tamarind, From The Fruits Of India.

Chicken

£6.95

Lamb

£6.95

Honey Roast Chicken Tikka Bhuna

A Dry Bhuna Sauce With Honey Laced In The Sauce, Fresh Small Diced Onions, Green Pepper And Tomatoes