Meat Market

Dedicated to the flavours of an open flame grill, Meat Market is the ideal spot to sample the best meats Victoria has to offer. Meat Market offers pasture fed beef and lamb from some of Australia’s best ethical producers, as well as locally sourced chicken and seafood. The open kitchen means guests can get up close to the culinary action before enjoying some of the best steak in Melbourne, while the recently added meat aging locker will add to the atmosphere as guests experiment with dry aged meats. We are engaged to publicise the dining offering and special events of Meat Market, profile the chef and create unique story angles around the venue, as well as host media and bloggers dinners to increase brand awareness.