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Sunday, August 7, 2016

Grilled Tri Tip and Roasted Corn Salad / #SundaySupper

Have you had roasted corn this summer? It is definitely my
summer food obsession this year. I just can't get enough of the flavor that
comes from roasting corn on the grill, letting the flames lick the kernels of
the corn. It's such an incredible, over the top flavor! I used tri tip to make this salad,
but the meat is certainly interchangeable. Chicken and pork work really well.

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