Baked Rice Paper Nutella Rolls

Put enough hazelnut milk (or water) in a shallow, wide bowl. Place a wet paper towel by the bowl. One at a time, soak rice paper sheet. When soft, remove from bowl and place on paper towel.

Put some Nutella in a small line in the middle/side of rice paper. Sprinkle some Erewhon Crispy Brown Rice cereal on Nutella. Roll up and place on greased cookie sheet. When all are on sheet – brush a little melted butter on top.

Bake about 15-17 minutes or until golden brown – turn mid-way through baking.

Allow to cool for best flavor, but eat on the day of preparation.

Have you or your family members been diagnosed?
Complete our celiac disease symptoms checklist today to find out if you are at risk of having celiac disease or non-celiac gluten sensitivity ('gluten sensitivity'). We can help improve your quality of life!

Take Action

The information found on this website is not intended to be a replacement or substitute for professional medical treatment or for professional medical advice relative to a specific medical condition. We urge you to always seek the advice of your physician. There is no replacement for personal medical treatment and advice from your personal physician.