The recipes used in the Silver Gulch Brewing line of beers come from the owner, Glenn Brady. He crafts our beers to please the five senses, not necessarily to meet beer-style guidelines. We think you’ll agree with the results!

The brewery facilities were originally constructed throughout the 1997 season, and incorporate the efforts (blood, sweat and tears!) of the founders and local craftsmen. The results speak for themselves. Co-located with the newly renovated pub & dining facilities, the 12,000 square foot brewery is an awe-inspiring work of process technology.

The brewing vessels were purchased used from the Conner's Brewery in St. Catherines, Canada and have a total capacity of 375 barrels. From start to finish, the brewing process takes 1 long day with up to an additional six plus weeks for fermentation and aging. After the beer has been conditioned, it is cold-filtered through a state-of-the-art German system and then bottled on the 200 bottle-per-minute bottling system. This system cleans, fills, caps, labels and repacks the bottles back in their cases, and the rest is history.

Coldfoot Pilsner Lager
A marriage between a Bohemian and German pilsner hopped with noble German and Czech varietals. Light golden hue due to the use of Plzen malt with an effervescence that starts and finishes crisp and clean.

5.6% ABV, 30 IBU’s

= Specialty Beers
=

Timmy’s Little Helper
Timmy’s Little Helper is a festive brew to celebrate the New Year – like all good beers; best enjoyed with friends (old or new!). Brewed with generous quantities of Extra Special and Caramel malts for a deep-amber/red hue, spiced with Magnum and Willamette hops, cocoa, cinnamon and orange peel and fermented with our Belgian yeast strain for aromatic notes of banana and tropical fruit, with a slightly sweet finish.
An intoxicating brew that can sneak up on you, so use caution when enjoying!
.

11.3% ABV /26 IBU’s.

Iliamna Raspberry Ale
Iliamna Raspberry Wheat was originally brewed by
Bird Creek Brewing of Anchorage in the 90s. Our
re-formulation of this historic brew is made to be
nearly gluten-free with the use of white sorghum,
apple juice and raspberries.A light, refreshing pale
ale with a semi-sweet finish and a pronounced
raspberry finish.

Sparklingly clear with a substantial aroma and flavor of crisp green apples. You’ll think you are enjoying a dry cider, but Tundra Apple Ale is actually ale brewed with apples!
Tundra Apple Ale is brewed with white sorghum and apple juice to provide a crisp, dry, semi-sweet finish that is nearly gluten-free*. A subtle, clean bitterness is imparted by the addition of Hallertauer Magnum hops to accentuate the crisp apple finish.
Remarkably refreshing and crisp; Tundra Apple Ale provides a unique (nearly) gluten-free* option that can be enjoyed by beer and cider drinkers alike.

Epicenter Ale
An American Strong Ale brewed to commemorate the November 3, 2002 Denali Fault earthquake, 7.9 on the Richter scale and 7.9% ABV. An ale of significant alcoholic strength, it is a warming beer that is best drunk in pints by a warm fire on a cold night, or at Silver Gulch.

7.9% ABV, 40 IBU’s

RFA

(Red Flag Ale )
Brewed in dedication to the professionals at the ‘pointy end of the stick’ of foreign policy and to those who support the mission to defend our liberties. A profound thanks to all who serve.

RFA is an American-style IPA brewed with American 2-Row, Rye, and a touch of deeply-roasted malts to impart of deep-red tint and malt depth to balance the massive hop additions. The substantial alcohol content is offset with generous kettle additions of Amarillo, Columbus and Citra hops from the Pacific Northwest and then dry-hopped in the cellars with even more Cascade hops; this beer is un-filtered to retain the subtle yeast and malt notes and huge hop aroma.
7.8% ABV / 85 IBU

Red Flag Ale (RFA) is brewed by the co-founder and President of Silver Gulch Brewing, America’s Most Northern Brewery, who is also honored to serve as the Honorary Commander of the 354th Force Support Squadron at Eielson AFB, home of the world’s Northernmost Fighter Wing. Ready to Go at 50 Below!

Old 55 Pale Ale

An American Pale Ale and an Alaskan classic,
expressing a fruity malty character from the use of
American malt and aromatic Pacific Northwest
hops, The copper color balances with the Citra and
Cascade hops that give it a distinct citric aroma,
fermented with Pacific Northwest yeast.

5.8% ABV, 50 IBUs

*Growlers are 1/2 gallon refillable glass jugs. The best way to get brewery fresh beer without getting the whole Keg.