Wow! This smelled great while it was cooking and it hardly took any time to cook. We loved it!

a cook

posted:

11/14/2004

Very good!!

Onereddevl

posted:

11/8/2004

This recipe is terrible. No spice or flavoring to it. Threw the entire dish away.

politetm

posted:

10/10/2004

Trying to get my husband to eat low fat food has been a struggle. Not any more! This meal sold him 100%. It was so full of flavor. I subbed frozen spiniach for the artichokes and the kids loved it. DEE-LISH!!

a cook

posted:

10/4/2004

This recipe is fantastic and easy but looks gourmet! I make it for b-days and company at my house.

lindakay317

posted:

10/3/2004

This recipe is very fast and oh, so delicious! I serve it for special occasion meals when I don't want a lot of hassle. I've gotten compliments every time and my guests think I went to a lot of work to prepare it.

a cook

posted:

8/29/2004

This shrimp and pasta dish was a big hit! My husband and four year old son loved it. But I loved it even more because, it was easy,healthy, and best of all it was fast to prepare.

Daddyslittlegrl88

posted:

7/21/2004

I would amke it again, but with out the artichoke hearts, unless they were fresh :). I put broccli in also.
Nicole

pruski3

posted:

6/13/2004

Delightfully light and tasty! I used penne pasta but will try the linguini next time for variety.

aprilllw

posted:

6/4/2004

Yum!! I substituted chicken for shrimp and brocolli for artichokes. It turned out great! Everyone loved it. The only thing I would suggest is if you use long (spaghetti) noodles, break them up first because they seem to separate from the rest of the ingredients.