What to do when your bread has been on the counter one too many days? Breathe new life into it! Bread pudding is an international sensation, passed down for generations because it’s just that good. Even if it wasn’t in your family’s recipe rotation growing up — there’s no better time than now to integrate it into yours. You’re gonna fall in love’ish with this Healthy’ish Whole Wheat Bread Pudding.

Let’s face it, even the most health-conscious of us all get a hankering for a totally sweet and fabulous dessert sometimes. So what if I told you you can fill your craving without a load of calories and with alternative ingredients that transform dessert into a do-good-thing for your body? Consider yourself told! Enter: Healthy’ish Whole Wheat Bread Pudding. Whole wheat bread is low in fat and high in fiber which helps our digestive tracts function like a fine-tuned machine.

My version of bread pudding incorporates a combination of almond milk, applesauce and whole wheat bread for a trimmer treat. Add a dash of honey and vanilla and you’re in business. Serve the bread pudding right out of the oven, so warm and gooey, it smells like fall! Add a scoop of vanilla ice cream on top and then watch your family swoon over your mouthwatering creation.

Try it, Love it, Share it!

Hope you try this recipe for Healthy’ish Whole Wheat Bread Pudding. Please tag me #feelgoodfoodie so I can see all your fabulous recreations on Instagram, Facebook, Pinterest and Twitter!

Healthy'ish Whole Wheat Bread Pudding

Healthy'ish Whole Wheat Bread Pudding that uses almond milk and applesauce for a lightened up dessert without the loaded calories.

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From the Foodie

I'm Yumna. I literally learned to cook 2 weeks after I got married over the phone with my mom. When I was brave enough to fly solo, I started treading on trendy foodie territory and built an Instagram page with over 2 MILLION followers. Now I have hundreds of real good food recipes that will make you and your family feel oh-so good!