What's going on at W&C ....

Antonio Lopez

Bitto is proud to welcome another Colorado original singer songwriter, Antonio Lopez. We love how his music feels warm and familiar while also being unique and transcending the standard folk/rock genre. Strong melodies with the welcome ability to bring a balance of...

Branden Sipes

We discovered Branden Sipes when we had the restaurant up in Estes Park as he would play at Mary's Lake Lodge but never managed to get him in. Now that we are here in North Denver, we're excited to have him here a couple times each month. He perfectly fits...

Dave Tamkin

Please welcome Dave Tamkin to Bitto Bistro. A gifted singer/songwriter currently residing in Boulder, CO. Dave has wonderful energy coupled with remarkable ability and I'm sure you will seek him out again and again after watching him perform. He has created...

Lately...

Pairings from the Cellar

Around this time of year, we get a lot of questions from people wanting a special wine for their special occasion with people spending so much time looking for that one unique wine to compliment the meal. But Thanksgiving and Christmas are often feasts of diverse food so picking the perfect wine to impress your guests is difficult. Indeed one bottle will never be enough for any crowd of more than one so let yourself explore with only a couple guidelines.
These gatherings are celebrations of friends and family and celebrations are made for bubbly. Avinjo Cava is the go-to at our house on days that end in "y" but the best bubblies for the traditional fare tend to be the ones with some red grape character. Bright raspberry and cranberry flavors are a natural accompaniment. Try.....

Wine Shop Top Sellers

First lets say that this is Not ChocoVine. This wine is actually made with eighty five percent Merlot and than has natural chocolate cream added to the mix. This is the wine for anyone looking for sweet red or the chocolate lover at home. Great gift for the holidays.(Holding the #1 spot for the past 5 years!)

Sori Gramella refers to the one of the only single vineyard Moscatos, and Marco is the only producer to bottle this striking limestone amphitheater commercially. Once the 30 year old vines give up their bounty, and the grapes are harvested and pressed, they are kept in stainless steel at a low temperature to prevent fermentation until an order is received in order to provide the freshest wine possible. (behind by 1356 bottles)

This is Zinfandel out of Lodi, California, made from 50-100 year old vines. The secret is adding a bit of Petite Sirah for structure. Huge, ripe boysenberry, blackberry, mocha and cinnamon make this is a great wine and will make you forget all about 7deadly and cardinal Zins!!! (behind by 393 bottles)

If you can't pronounce this grape don't worry neither can anyone else. Sweet berry and red fruits in this light, pretty wine from Hungary. Rich flavor with no bitter tannins. A great sweeter red that is a big seller here. Many folks feel its the only red wine for them! (behind by 585 bottles)

Fun New Arrivals

A CA Gewurztraminer crafted in the style of those from the Alps. Great crisp minerality, rose petal and lychee notes, with bright acidity to hold it together. All organic from the rugged and cooler Potter Valley in Mendocino. Try with grilled chicken or pork chops to see what a great food wine this is!

A big favorite of Barney's, this lovely vintage Reserva is Spain's throwdown to Champagne. Aromas of bread dough, lemon curd, pineapple and citrus. All old vines of Macabeo, Parellada and Xarel-lo. . . go on taste it, you can't have just one. Best Cava for the dollar ever?

From vineyards with a view of the bay comes this well balanced, lively and delicious Pinot Noir. A easy drinking, medium-bodied wine showing off some rare and black pepper spiced Hungarian oak to balance the raspberry aromas and flavors.

An excellent introduction to Bierzo's native varietal, the palate is fresh, elegant, and clean. Energetic aromas of fresh blue fruits, violet and white pepper, plus a subtle touch of licorice. Supple and gently sweet on the palate, offering sappy boysenberry and floral highlights with a hint of smokiness.

Quote of the Day

Give strong drink unto him that is ready to perish, and wine unto those that be of heavy hearts. Let him drink, and forget his poverty, and remember his misery no more.