This is an excellent tasting Lasagna. I usually make my baked lasagna recipe but tried this today. My husband does not like lasagna but had seconds on this recipe!! Will definitely make this again!

cathybradshaw

posted:

2/19/2013

The first time I made this my family said it was bland, so I added a package of spaghetti dry Thick and Zesty sauce mix in the burger after I had drained it. I also got a Zesty jarred spaghetti sauce, upped the Zesty Italian Dressing to 1/2 cup and added some Parmesan Cheese on top. Everyone loved it and asked me to make it again.

a cook

posted:

2/6/2013

This was easy to prepare on a busy week night. It was very good. I would not use it to replace my regular lasagna recipe. I think the Kraft test kitchen does an excellent job of creating quick, easy recipes.

Veronica422

posted:

1/28/2013

This is a very good recipe and SO EASY. I changed it a bit - instead of water, I used a regular size can of stewed tomatoes and a little water (to rinse out the can). I love to cook with stewed tomatoes. I also used only 1/2 a green pepper (because I'm not real crazy about green peppers)and 1/2 an onon. It was SO tasty.

poodles00

posted:

1/19/2013

This recipe is very good. Quick and easy to put together.

CarlyEgan

posted:

12/20/2012

So yummy. We add a little ricotta which is fantastic.

YBUTCH

posted:

12/18/2012

Thought this was great, will pass it on

kellymmorris7

posted:

12/8/2012

Quick, easy, and good. Perfect for week nights.

a cook

posted:

11/2/2012

Very easy and a good weeknight recipe. Like others are saying: it is on the bland side.

Jarholly

posted:

8/14/2012

I used Paul Newman's sacarooni spaghetti sauce which has bell peppers in it. I cooked the noodles separately, omitting the water & then added it all together. Very good!