Whiskyhaven evening with Single Malts #1

Description

Whiskyhaven thanks you for joining our inaugural tasting at La Sirenetta. We trust you will enjoy our presentation of Scotland’s premier whiskies paired with innovative Mediterranean bites and one of the finest, freshest oysters sourced from the coldest, wildest waters of Europe.

This Week's drams hail from across the Scotch regions of Speyside, the Lowlands and Islay.

Of the 4 choicest single malts that will be presented for your appreciation, here’s a little teaser of what’s in store -

Ardbeg Uigeadail

Named 'World Whisky of the Year' in Jim Murray's Whisky Bible 2009, Dark sugars give way to smoke and peat before delicious toffee on the finish.

Benriach 15yr dark rum finishThis Benriach was aged in American Bourbon casks to be finished in Jamaican Rum Casks. It is a fantastic interaction between Toffee , Spices and Sultana.