Eagles fans at Lincoln Financial Field will be able to sample dishes from three well-known chefs.

Jose Garces (of Amada, Distrito, Village Whiskey), Marc Vetri (of Amis, Osteria and his namesake Vetri) and Peter McAndrews (Paesano’s) will be introduced July 30 by the Philadelphia Eagles and the food provider at the stadium, Philadelphia-based Aramark.

The chefs will offer signature dishes at various spots throughout the stadium.

They join Chickie’s & Pete’s, Tony Luke’s and other vendors at the stadium.