The entire process has been assessed and found to be in
accordance with the requirements of the quality standards
for FSSC 22.000 awarded by Bureau Veritas Certification
and also ISO 9001:2008.

Authenticity: The product is made from 100% natural, fresh
and wholesome fruit of the specified variety and is not
modified in any way. The product complies with the
authenticity criteria of the FDA/USA legislation and EU
Directives; and it is free from Pollutants as it is stated
by the corresponding Technical Specification for the
fruit.

Additives: The product does not contain any food
additives.

Hygiene: The product is elaborated in accordance with the
“General Principles of Food Hygiene” recommended by the
Codex Alimentarius Commission (HACCP certified).