Method:1. Pour the pineapple juice and orange juice into a food processor and process gently until combined.2. Add the melon, pineapple chunks and ice cubes and process until a slushy consistency has been reached.3. Pour the mixture into glasses and decorate with slices of orange.4. Serve at once.

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Sunitha Karthik is a food lover who loves experiment with food. She worked in BPO industry for several years before deciding to settle down with family. She is a self-taught cook who has learnt to cook by experimenting with ingredients and watching various cooking shows. Mother of two kids and supporting her husband's business, she still finds time to cook up a storm in the kitchen.