What an amazingly delicious treat! I could not stop opening the jar and scooping out more and more of this creamy, rich cashew butter! There are so many things you can do with it: make cashew &quot;milk,&quot; spread it on raw crackers or cookies, rice cakes, put it in recipes, shakes, and smoothies, put a dollop of it on top of raw fruit pies, or just eat it straight out of the jar. A great, raw, organic cashew butter!