Four out of five of us ordered this dish. This went down a treat on the table. Tasty fresh lobster with a bit with a sweet chilli 🌶 tang. We wanted more!

✅

2. Tempura squid spirals with Apple aioli, topped with squid ink 🍎 🐙

The verdict:

Two people ordered this. Another tasty 😋 dish with a contrast of sweet and salty. The squid ink crisp reminded us of salted crisps. This was a beautifully created dish. Trying squid ink was a first for many of us.

✅

3. Dukkah, Carrots and Beets 🥕

The verdict:

Lucy, who is a vegetarian loved this dish. Dukkah is the spice sprinkles around the dish.

✅

4. Cod waves 🌊 🐟

The verdict:

A friend of EatingwithPrecious ordered this. His verdict – was an interesting appearance but a thumbs up for taste.

✅

5. Prosecco sprouts and cauliflower 🥂

The verdict:

Although not mentioned in the name this also included blueberries and kale. Lucy raved about the sprouts. I’m someone who dislikes sprouts and avoids them in every roast dinner. I gave one a try and I must say they were delicious – sweet with a hint of prosecco aftertaste.

✅

6.Pan roasted lamb rump 🍖 🥔

The verdict:

Now, this was easily the best dish of the evening 😋. Not only was the presentation great 👍🏾 the flavours from the lamb, and gravy were mouthwatering.

✅ ⭐️

The only downside to this was the portion size! MORE please!

​

The best dish of the evening

What did we order to Drink?

Heineken 🍻

Yuzu Pretty- Cocktail 🍹

This was an aesthetically pleasing drink. It’s made with Brandy, white rum, yuzu and matcha 🍵. Sadly it’s a bit too strong for EatingwithPrecious.

After dinner 🍴 we moved next door 🚪 to BallieBallerson for some cocktails and fun in the adult ball pit.
The drink 🍹 of choice – Dabbie Dabberson a fun sweet cocktail with the Dip Dab sweet and sherbert. I even did the “Dab” dance move when I received my drink 💃🏾

Lots of balls and people having fun!

After watching people have fun we decided it was time to get involved.