Bottles of Sriracha hot chili sauce / Scott Olson, Getty Images

by Jessica Durando, USA TODAY Network

by Jessica Durando, USA TODAY Network

A factory that produces the popular Sriracha hot sauce has 90 days to better contain its fumes after a decision by a California city council to label it a public nuisance.

The Irwindale City Council's resolution Wednesday evening enables city officials to make changes if the smells continue after the factory's deadline has past, the Associated Press reports.

Huy Fong Foods, represented by Attorney John Tate, opened the Sriracha plant in Irwindale two years ago, according to the AP. Tate told the AP that the factory had been working with the South Coast Air Quality Management District on the filtration system since complaints from residents first happened.