Opening Times in the Parlour

Monday - Friday May 10am - 5pm

Saturday & Sunday 9.30 - 6pm

Last food and sundae orders one hour before closing.

Parlour & Cafe

Situated at High Jervaulx Farm in the rolling hills of lower Wensleydale, our Parlour and Café have become an obligatory stop for passing visitors and locals alike. The Parlour is within very easy driving distance from Leyburn, Middleham, Masham and Bedale, and is just round the corner from the beautiful Jervaulx Abbey.

With over 25 flavours of ice cream and sorbet on offer it can be difficult to come to a quick decision! Once you’ve settled on a flavour, sit back and enjoy the Yorkshire Dales countryside in our play area garden. Let time drift away watching the swallows diving, the tractors collecting the silage, all the while with a deliciously creamy ice cream in hand- it’s no wonder that Brymor has become etched in many childhood memories!

We also offer a light grazing menu sourcing all our ingredients locally- our cheeses on the Ploughman’s lunch are from the famous Wensleydale Creamery and our preserves are from award-winning Rosebud Preserves of Masham.

If you are looking for something a little more indulgent you can try some of our monstrous Sundaes; from Knickerbocker Glories to Honeycomb Crunches, or come up with your own concoction.

Browse Our Menu

In conjunction with Executive Chef Stephanie Moon, we have relaunched our menu for 2019. We have added some new and exciting dishes we think you will love as well as rebooting our famous ice cream sundae menu. We serve food all day every day and we hope there is something for everyone to enjoy.