It’s been absolutely sweltering this weekend! Summer is finally upon us here in the Peak District, just in time for the limited release of Wye, our Cucumber Pale Ale. The brewery boys tell me they peeled and chopped over a thousand cucumbers for this beer! This is...

This past month, I have been travelling the length and breadth of the country as part of the Mango Halcyon Tour, touching down at a grand total of 11 different locations to promote our latest special beer. Whilst I have spent more nights in hotels than I have my own...

Winter in Bakewell is generally dark, miserable and cold, so it was with great relief when spring announced itself last weekend with two days of glorious sunshine. Seeing the sun again got me thinking about holidays and travelling to far flung places; lying on golden...

Blog number 3, and I think it’s about time I whipped up something savoury! As the Events Coordinator for the Brewery, I spend most of my time traveling the country, either eating fabulously rich delights in bars, pubs and restaurants, or grabbing something stodgy from...

You probably won’t believe me given that my first two blogs are both desserts, but the truth is I don’t have much of a sweet tooth. However, I made this dessert at the weekend for an early Christmas party and given my friends and family’s reaction, I felt I had to...

I have two things in this world that I quite possibly love more than life itself. One of those things being beer and the other being food. And when it comes to my two favourite things I’m sure we can all agree that they complement each other perfectly. Beer and food,...