These recipes are much better than the title of my cookbook. I have used these for many years at home and my restaurant. Among the recipes included are: Fish Pie, Mulligatawny, Greek shortbread, Double Peanut Butter Roll-ups, Quiche Lorraine, Tourtiere, Pecan Pie, Cherry Pie, Beets and Oranges, Butterscotch Pie, Curried Shrimp, and Three Cheese Rice. Also information on herbs and spices

Somebody has said rightly that, “You are what you eat!” Whatever you eat has an effect on your body as well as skin.
Research suggests that food has an effect on your mind as well.In this era of cut throat competition, working women live a hectic and stressful life. They hardly get anytime to spend behind researching on what is good and not good for their health.

A 3-in-1 reference - lists not only the culinary information for 50 different herbs and spices, but their medicinal and “magickal” properties, too. Includes tips for handling herbs, special recipes to try, and a generous sprinkling of spicy history and lore. A big bunch of info all packed into one wonderful and whimsical little book.

Grandma's Here to Help is an unusual cookbook, in that it is a collection of recipes from mothers, grandmothers and great-grandmothers. Recipes that have been past from mother to daughter, so that would make some of the recipes over 100 years old.

In this cookbook you’ll find 90 recipes for good food that doesn’t cost a fortune. All of the recipes came about because of a love of food. The recipes are measured to feed a family of five. This cookbook is a linked up book. At the end of each recipe a link will take you back to the table of contents. The recipe name in the table of contents will take you to the beginning of the recipe.

Retirement Living Guide Tips and Recipes For Easy Cooking contains original recipes and shortcuts developed over years of cooking. This cookbook makes easy cooking an everyday pleasure, with many 30-minute recipes. Enjoy retirement with good food on a budget, and make cooking fun.

GULAY is a Filipino vegetarian recipebook series written by the best-selling author Nona Lema. It is so aptly named because ‘gulay’ in the Filipino language means ‘vegetable’. This recipe book series comes from the Philippines, a beautiful country in Southeast Asia with more than 7,000 scenic islands. GULAY features traditional Filipino cuisine cooked the vegetarian way.