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Family income not a factor as students eat free

By Bridget Murphy, Associated Press

Posted:
09/06/2013 03:07:36 PM MDT

Updated:
09/07/2013 11:19:49 AM MDT

In this Sept. 4, 2013, photo, students at the Maurice J. Tobin K-8 School in Boston's Roxbury neighborhood eat free lunches consisting of a sandwich with meat, a vegetable dish, a piece of fruit, and milk. Boston Public Schools officials say 76 percent of students already qualified for free or reduced price meals, and this program to provide all students with free breakfast and lunch will cut down on district paperwork and expenses. (AP Photo/Steven Senne) (Steven Senne/AP)

BOSTON — Some students toted lunchboxes to the first day of school in Boston this week, but district administrators are expecting that could become a more unusual sight as parents learn about a federal program that is now providing all public school students in the city with free breakfast and lunch.

The nation's oldest school system has joined a program of the U.S. Department of Agriculture that has spread to 10 states and the District of Columbia that offers students two free meals every school day, whether or not their families can afford them.

"It's one less weight and one less burden for parents," said Joshua Rivera, whose son is a second-grader at the Maurice J. Tobin School in Boston's Roxbury section.

In this Sept. 4, 2013, photo worker Santa Amparo stacks packaged free lunch items on a table at the Maurice J. Tobin K-8 School in Boston's Roxbury neighborhood. Boston Public Schools officials say 76 percent of students already qualified for free or reduced price meals, and this program to provide all students with free breakfast and lunch will cut down on district paperwork and expenses. (AP Photo/Steven Senne) (Steven Senne/AP)

And, officials say, serving more kids actually saves them money.

Known as Community Eligibility Option, the program is part of the Healthy, Hunger-Free Kids Act of 2010 that authorized $4.5 billion in new program funding.

For schools to qualify, federal officials said, more than 40 percent of students have to be getting food stamps or aid through certain other federal assistance programs.

Besides easing hunger, school officials said, the program helps erase a stigma that plagued some students from poor families.

Boston joins schools in Michigan, Atlanta, Washington, D.C., and elsewhere in a program that will be available across the country starting in the 2014-2015 school year.

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Efrain Toledano, principal of the Tobin School, said he expects the program will cut down on potential disruptions at the K-8 school by easing hunger pangs that could be linked to classroom misbehavior.

"We know that calm stomachs means calm students who are ready to learn in classrooms," he said Wednesday.

The program eliminates costs of paperwork connected to meal applications and expenses associated with handling cafeteria cash, officials said.

In this Sept. 4, 2013 photo students at the Maurice J. Tobin K-8 School in Boston's Roxbury neighborhood pick up free lunches consisting of a sandwich with meat, a vegetable dish, a piece of fruit, and milk. Boston Public Schools officials say 76 percent of students already qualified for free or reduced price meals, and this program to provide all students with free breakfast and lunch will cut down on district paperwork and expenses. (AP Photo/Steven Senne) (Steven Senne/AP)

In Boston, officials won't have to hire couriers to drop off and pick up applications at the city's 127 schools, Peck said. They also may be able to cancel armored-car pickups of cafeteria money.

An Atlanta Public Schools spokeswoman said students at 58 of the city's 100 public schools started getting free breakfast and lunch this year under the program. A spokeswoman for District of Columbia Public Schools said 76 out of 111 district schools are part of the program, which started there in the last school year.

Detroit Public Schools joined the federal program during the 2011-12 school year, and a spokeswoman said 52,000 breakfasts and 60,000 lunches were served daily to students in the last school year.

In western Michigan, an administrator with Grand Rapids Public Schools said the district has been serving free breakfast and lunch for its 17,000 students since the 2012-2013 school year started.

Paul Baumgartner, nutrition service director, said that breakfast counts skyrocketed after the program began and that it saves families the hassle of filling out applications.

"The rationale is we've got these communities that have demonstrated severe need," he said. "Why don't we see if we can reduce some of these barriers?"

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