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Sunday, June 13, 2010

Cauliflower Stalk Manchurian

This is the very first time I used Cauliflower Stalk in cooking. This is highly nutritious with high fibre content. I prepared manchurian and it turned out to be very good. This goes to my event "Best Out of Waste".

Very innovative and interesting... You space here is amazing. I simply loved the color of beetroot chutney ( I thought it was somethin made of stawberry, then came back to the title and was surprized to see such a lovely color :) )

Hey, Welcome to my Kitchen!

About Me

I have always been fascinated by food. My Mom is such a wonderful cook and she is the source of inspiration for me. Though, I enjoy cooking good food, I always try to keep it healthy. As far as possible, I try to use quick and easy recipes. Enjoy the recipes here and let me know your comments and suggestions.