Rooftop restaurant coming to Four Seasons Baltimore

The appetite for private residences at the Four Seasons in Harbor East has surprised even the people selling them. About a third of the 62 new condos — which are still under construction and range in price from just under $1 million to $12.5 million for the penthouse — are under contract already, their marble counters and birds-eye Inner Harbor views snapped up by wealthy buyers from the Baltimore region.

The Atlas Restaurant Group is planning a rooftop restaurant atop the Four Seasons Baltimore Hotel and Residences in Harbor East.

The to-be-named restaurant is projected to open this fall, according to a news release from the restaurant group.

It will seat 250 guests amid 10,000 square feet, and offer three outdoor spaces with panoramic views of the city.

The Atlas Restaurant Group also owns Azumi and Loch Bar on the first floor of the Four Seasons. The group is partnering with Harbor East Management Group on the new concept.

In addition to the new restaurant at the Four Seasons, the group is working to open two more restaurants in Harbor East. Tagliata, an Italian chophouse, is replacing Fleet Street Kitchen, and a new concept is planned for Ten Ten American Bistro, as well.

With the upcoming launch of her new NBC show, Megyn Kelly, who spent much of the last two years near Ground Zero of America's political and culture wars, says she's through with politics. (Ulysses Muñoz / Baltimore Sun)

With the upcoming launch of her new NBC show, Megyn Kelly, who spent much of the last two years near Ground Zero of America's political and culture wars, says she's through with politics. (Ulysses Muñoz / Baltimore Sun)