Make It

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Beat eggs and milk large bowl with wire whisk until well blended. Stir in stuffing mix, 1 cup of the cheese, the peas, tuna, soup, onions and pimiento until well blended. Spoon into greased 9-inch microwaveable pie plate. Cover loosely with sheet of wax paper.

Microwave on HIGH 5 minutes. Stir thoroughly to completely mix center and outside edge; smooth top. Cover. Microwave an additional 5 minutes or until center is no longer wet.

Serving Suggestion

Substitute

Prepare as directed, substituting 1 can (6 oz.) salmon, drained and flaked, for the tuna.

Servings

6 servings, 1 cup each

Diabetes Center

Carb Choices: Carb Choice

Nutrition Bonus

Nutritional Information

Serving Size 6 servings, 1 cup each

AMOUNT PER SERVING

Calories

320

Total fat

14g

Saturated fat

7g

Cholesterol

145mg

Sodium

860mg

Carbohydrate

29g

Dietary fiber

2g

Sugars

5g

Protein

21g

% Daily Value

Vitamin A

25 %DV

Vitamin C

15 %DV

Calcium

30 %DV

Iron

15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Ratings & Reviews

Rated 4 out of
5 by
Laura Rose from
Used 2 cans tuna, added extra egg & little more milk.Used 2 cans tuna, added extra egg & little more milk. Substituted canned peas for frozen and omitted pimento. Will try adding thyme next too as needed little extra flavor. Overall very good though and family seemed to like it. Thanks!

Date published: 2003-10-15

Rated 5 out of
5 by
blondielocks7 from
Very good!Very good!! I added celery as well and didn't use peas. I topped with bread crumbs. I baked mine 30 minutes rather than microwave. Turned out so GOOD ;)

Date published: 2007-05-07

Rated 4 out of
5 by
jellsworth from
This was so easy and pretty tasty.This was so easy and pretty tasty. Added minced celery, green pepper, and onion since I had no peas, and 1 extra can of tuna. I'll try this again.

Date published: 2005-04-28

Rated 5 out of
5 by
redbessbonney from
My family really enjoyed this - and it was great to make in triple digit heat!My family really enjoyed this - and it was great to make in triple digit heat! A light supper cooked in the microwave, what could be better?

Date published: 2007-09-18

Rated 5 out of
5 by
tumor96 from
I could not believe a casserole could come out so well in the microwave.I could not believe a casserole could come out so well in the microwave. A great dish for singles or those on the go.

Date published: 2010-04-20

Rated 4 out of
5 by
buzimom from
My family is very picky and loved this recipe.My family is very picky and loved this recipe. It was quick and easy to make and satisfied all my children.

Date published: 2002-08-11

Rated 4 out of
5 by
amieperry07 from
Great with louisiana hot sauce and crackers, or even on a sandwich.Great with louisiana hot sauce and crackers, or even on a sandwich.

Date published: 2010-04-20

Rated 4 out of
5 by
kathyvarga from
I used canned salmon instead of the tuna and it was excellent!I used canned salmon instead of the tuna and it was excellent!