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Recent Review

I will definitely be making this again. Very simple and tasty. I added chicken. I first cooked the chicken with some shallots, garlic and salt, then removed the chicken and used the remnants left in the pan to begin cooking the squash. I followed the cooking instructions at that point. Very good! I did end up using some pasta water, so do not forget to save some before straining the pasta. Also, I used both pappardelle and some butternut squash ravioli.