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Wednesday, February 8, 2012

Crock Pot St. Louis Ribs

This winter I have turned into quite the Crock Pot user! I wanted to share a recipe I threw together this week to make St. Louis Ribs! They were delicious!

No one would of ever guessed

I was on the computer all day while cooking this meal! :>)

Debbie's St. Louis Ribs...One good size slap of St. Louis RibsSeason the St. Louis Ribs with: Sprinkle with Worchester Sauce (About 2 tablespoons) Lawry's Seasoning Salt Emeril's Seasonsing Salt Crushed GarlicAdd about 6 oz of water to the crock potTurn Crock Pot on High for about 6 hours then Low until you are ready to place the St. Louis Ribs in the oven.

About 15 minutes before you are ready to eat ...cover a baking sheet with Reynolds wrap ( I purchased the new Non-Stick Reynolds Wrap....I love it)Place cooked St. Louis Ribs on the foilPaint with your favorite BBQ Sauce - paint both sides (I use Two Fat Guys Sauce)Cook at 350 degrees for about 10 minutes Finished!

Since I know very little about anything cooking..my hubby is the cook in the family...I thought I would do a little research about the St. Louis Ribs ...here is what I found out!

St Louis Cut - This is a sparerib that has been trimmed to remove the tips or brisket end of the spareribs. There is also a flap of meat called the skirt on a full rack of spareribs that is removed. The result is a fairly flat rack of ribs that is easier to handle, looks nicer, and cooks up more evenly.

I love crock pot meals, but have never made ribs in the slow cooker. I MUST try this! Thanks so much!You should link this up with my Delicious Dish Tuesday (linky still open for this week, or add to next week)! I know tons of people would love to have a great, easy rib recipe!Thanks so much!!

I love slow cooker recipes and have never tried ribs before. I will have to add this to my must try list! Thanks for sharing with Delicious Dish Tuesday. We would appreciate a link back to the hop of you wouldn't mind :)

Join me in Green Living. I love to explore new products, live life to the fullest, being both mentally and physically healthy, family life and everything in-between. I am the owner of DeDa Studios ~ Recycled Glass Art . I have two blogs DeDa Studios and Green and Glassie.