Microwave cake recipe: how to make microwave cake without egg and using wholewheat flour or atta. This microwave cake recipe will also have curd and no oil/ butter.

Eggless Cake is the best option for the people especially for vegetarians who always have a craving of eating sweet like cakes. It is easy and healthy with no compromise on taste. It can be cooked in few minutes. You can prepare this anytime for kids

Author: Khushboo

Recipe type: Microwave cake

Cuisine: Dessert

Serves: 4

Ingredients

Wholewheat Flour – 1 ¾ cup

Curd – 1 cup

Granulated Sugar – 1 ½ cup

Coco Powder – 5 tablespoon

Instant Coffee – ½ tablespoon

Glycerine – 1 tablespoon

Vanilla Essence – ½ tablespoon

Baking Powder – 2 teaspoon

Baking Soda – 1 teaspoon

Chopped Almonds – 1 tablespoon

Chopped Walnuts – 1 tablespoon

Cherries – ½ tablespoon

Instructions

In a bowl, take curd.

Sieve granulated sugar and coco powder. Mix it well.

Beat the mixture for 2 – 3 minutes with the help of beater or hand whisker.

Microwave cake recipe: how to make microwave cake without egg and using wholewheat flour or atta. This microwave cake recipe will also have curd and no oil/ butter.

Author: Khushboo Sharma

Hi am Khushboo, MTech in embedded systems and a mother to a most lovable little angel girl. I was born and raised in small town Muzaffarnagar, U.P. which is famous for its Asia's largest gud/jaggery market. I was introduced to cooking or should say the place kitchen only after my marriage, because i was never serious about cooking. But as I was raised in a food loving family so I was always curious about various local and authentic food around. Join me in my journey to explore food, my way. View all posts by: Khushboo Sharma