Even though it’s officially fall, my refrigerator still has quite a bit of summer produce- especially summer squash and zucchini. And so, I thought it was time to share one of my vegetable-based components: spiced zucchini. It’s simple and is the perfect companion to grain bowls, quesadillas, and eggs. I typically roast vegetables but the [...]

How do you go from playing the saxophone with the Beach Boys to becoming an expert in the study of subtle energy engineering and on to inventing Quantum Code Technology? Robert O. Williams did this. His research has provided scientific breakthroughs in field-based technologies, consciousness, and human potential. In addition, we will hear his story, […]

Post sponsored by La Crema. See below for more details. I’m rather amazed that for as many curry recipes that I post, I’ve never shared a green curry recipe. Most days, I actually prefer this curry to the red. The sauce is packed full of herbs, coconut, and just a pinch of sugar to bring [...]

image: maxpixel By Crabby McSlacker There are some ways in which I definitely have a girl brain, not a boy brain. But in other ways, I am a dude. I sometimes find my own gender to be an alien species, incomprehensible in its motivations and reasoning and habits. (For a more complete …

Although many people have been successful online, most of them have had the benefit of a mentor who was willing to help them learn and grow into the profession of online sales. That being stated, most of the training programs that advertise to the general public will only teach one part of …

I’ve been thinking more about the idea of building blocks in cooking. I wrote an entire book on recipes as building blocks but I also love the idea of key recipes for which you can use for several meals. For example, green harissa. This harissa first made an appearance as a topping for grilled cauliflower. [...]

Every craft-person has a toolbox of tools and techniques they use to bring their work to life. You too have a toolbox full of the tools and techniques you’ve picked up over your lifetime that have helped you to shape your life into what it is today. Your tools are very personal, as are how you use them. …Read More

My obsession for these lentil bites knows no end. We keep an extra large batch of the bites in the freezer so that we can always have an easy meal, ready to go. This dish relies on my favorite pantry tomato sauce and a bit of cheese. These bites can be eaten by themselves, on [...]

One of the things that excites me most about food, besides eating it, is the sharing of ideas and inspiration. One recipe could lead to 100’s of variations which in return, could lead to 100’s of more variations. There’s an element of play, which I always encourage. Today I’m sharing a recipe from a blogger [...]