International
Vegetarian Union
Vegan 'Western' Main Course Meals Contributed by Vegetarians and Vegans from around the world

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Black Bean
BurgersFrom Deborah

1 can black beans, drained

1/4 c fried onions (fresh or packaged)

2 slices multigrain bread, crumbled finely

Cracker crumbs

Salt, pepper, other seasonings (your choice)

Oil or no-stick spray (for frying)

In large bowl, mash beans.
Mix in crumbled bread, onions and spices.
Mix thoroughly, and add just enough cracker crumbs to make patties
capable of holding together.
Form mixture into patties or balls.
(These can be coated with more cracker crumbs, if desired.)
Fry patties on both sides in a lightly greased frying pan.