What's your favourite biscuit?

I love, LOVE, Dean's Oat biscuits, especially the Treacle and Coconut ones. They melt in the mouth and are just the right mix of salt and sweet. They are light, but not baked rock hard and they don't crumble to pieces.
You?

I love, LOVE, Dean's Oat biscuits, especially the Treacle and Coconut ones. They melt in the mouth and are just the right mix of salt and sweet. They are light, but not baked rock hard and they don't crumble to pieces.
You?

Oh, that is another one!
Grandad always had them in a tin (tartin tin of course) and we were allowed ONE on Sundays! (then a second one when he thought Grandma wasn't looking).
In fact, I found them a couple of days ago on a German website (when I was hunting for haggis)!

It really depends on mood on circumstances. There are days when only a custard cream will do, others when dark chocolate digestives are the only answer.
Oh and if anyone brings a jaffa cake near me then I'm yours (while I'm aware it is a cake all thought of biscuits disappear).