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The Rijsttafel

During the colonial period of Indonesia the Dutch lived rather lavish life’s, with plenty of servants to assist in making life as comfortable as possible. Eating was not any different and the choice given was either Colonial Dutch or Indonesian Cuisine. When ever they referred to Indonesian cooking then the basic phrase of Rijsttafel was used, meaning Rice Table. Contrary to European cuisine, which was mostly plated, Indonesian dishes were always served in the center of the table surrounding a large basket of steamed white rice.

Minimum order two Person Rp.600.000 ++ for two

Soup

Cram Cam – Clear Chicken Soup with Shallots

Main Dishes

Sambel be Tongkol – Tuna Salad

Sate Babi, Ayam, Lilit – Pork, Chicken and Seafood Sate

Ayam Pelalah– Shredded Chicken with Chili and Tomato

Tum Bebek – Minced Duck in Banana Leaf

Be Celeng Base Manis – Pork in Sweet Soy Sauce

Be Sampi Mebase Bali – Balinese Style Beef Rendang

Kambing Mekuah – Lamb Stew with Cardamom

Ikan Bakar – Grilled Fish Fillet

Pesan be Pasih – Diced Fish Grilled in Banana Leaf

Lawar dan Sayur – Daily Two Changing Vegetable Dishes

Nasi – Daily two Different Steamed Rice

Dessert

Kue Bali – Selection of Balinese Cakes

Bubuh Injin – Black Rice Pudding

Jaja Batun Bedil – Glutinous Rice Flour Dumplings in Palm Sugar Sauce

Buah-Buahan – Seasonal Balinese Fruits

Balinese Coffee or Tea

Balinese Rijsttafel

Vegetarian Rijsttafel

Rp.260’000 ++ per person

Soup

Gedang Mekuah – Green Papaya and Mushroom Soup

Main Dishes

Sate Tempe – Fermented Soy Bean Cake Sate

Jukut Antungan – Creamy Vegetable Salad

Pesan Wong – Grilled Mushrooms in Banana Leaf

Ketipat Cantok – Warm Vegetable Salad with Rice Cakes

Sayur Mesanten – Braised Vegetables in Coconut Cream

Lawar dan Sayur – Daily Two Changing Vegetables

Sambel Goreng Tempe – Crispy Soy Bean Cakes in Sweet Soy Dressing

Mie Goreng – Fried Noodles with Vegetables

Nasi – Daily Two different Steamed Rice

Dessert

Kue Bali – Selection of Balinese Cakes

Bubuh Injin – Black Rice Pudding

Jaja Batun Bedil – Glutinous Rice Flour Dumplings in Palm Sugar Sauce

Buah-Buahan – Seasonal Fruit

Balinese Coffee or Tea

Vegetarian Rijsttafel

Rijsttafel Desert

Rijsttafel Desert

RUMAH BALI

Located in Tanjung Benoa on the Southern tip of Bali, our very own little village is just 150 meters away from some of Bali’s best beaches.

SULFUR PORTERS

Please spare 12 minutes of you valuable time and watch this two heartbreaking stories explaining our involvement in assisting the sulfur porters of East Java.

TURTLE CONSERVATION

For years we have been passionately active with the task of saving as many marine turtles and their eggs from the stew pan as possible.

VON HOLZEN PHOTO

From the sublime beauty of sandy beaches of Bali, it’s volcanoes, forests and lakes to the richness of it’s cuisine, arts and crafts.