Explore endless menu possibilities with video podcasts from the chefs at The Culinary Institute of America. Recipes and techniques online at www.ciaprochef.com

In this video, Chef Mark Miller takes the flavor
profile of Singapore’s famous black pepper crab, and creates a delicious
seafood stew. This video series was created by the Culinary Institute of
America as an industry service to Kikkoman USA. Find recipes at http://www.ciaprochef.com/kikkoman/recipes.html