Explore More

IC Soup Supper Judges Ready for January 26 ‘All You Can Eat’ Supper

Monday, January 22, 2018 @ 12:01 AM

Posted by Ron Wilshire

CLARION, Pa. (EYT) – Eight judges have been named for the Annual “All You Can Eat” Supper sponsored by the Immaculate Conception PTO on Friday, January 26, from 5:00 p.m. to 7:00 p.m. at the Meisinger Center.

The following judges will have to choose between 22 different soups planned for the event:

“Fourteen of the soups are cooked and donated by local restaurants, and eight will be made by IC school and church groups,” said Jackie Knaust and Dana Troese, co-chairs of the fundraising event. “We are also planning to have six judges, including two current IC students, two recent alumni, two older alumni, and two judges from the school or church staff.”

Eat-in-prices are $7.00 for adults; children five to 10, $3.00; and free for preschoolers.

Soup will also be available for $10.00 per quart or $5.00 per half-quart.

All soups will be available for purchase in quart and 1/2 sizes at the supper until sold out, and leftovers will be sold after masses on February 27 and February 28.

Here is a list of the soups:

New England Clam Chowder: Donated by the preschool familiesMatzo Ball: Donated by the kindergarten familiesZuppa Toscana: Donated by the first-grade familiesStuffed Pepper: Donated by the second-grade families made using locally-raised beef from Clarion Farms Beef BarnChicken Noodle: Donated by the third-grade familiesLoaded Potato: Donated by the fifth-grade families, made using locally-grown potatoes from Long Acre FarmsTomato Basil Bisque: Donated by the sixth-grade familiesBeef and Barley: Donated by the Catholic Daughters of AmericaPotato Chowder: Donated by Captain Loomis Bar and RestaurantCheeseburger: Donated by County Seat RestaurantChicken Tortilla: Donated by Cozumel Mexican RestaurantItalian Wedding, Pho, and Jambalaya: All donated by Daddy’s Main StreetTurkey Rice: Donated by Deb’s DinerHot and Sour: Donated by Koyia ExpressChicken Biscuit: Donated by Liberty House RestaurantBlack Bean(Gluten-free/vegetarian): Donated by Michelle’s CaféCorn and Black Bean Chili: Donated by rbg-Clarion RestaurantBroccoli Cheese: Donated by RRR RoadhouseShrimp Bisque: Donated by Sweet BasilVegetable Beef: Donated by The Tavern