How to Make Chicken Pot Pie

Chicken Pot Pie: The Ultimate Comfort Food

Dread cooking when it's cold outside? We've got a recipe for chicken pot pie that's sure to warm your house (not to mention your soul). This version — which comes courtesy of POPSUGAR Food host Brandi Milloy's grandma herself! — is ready to eat in under an hour. Watch the video to learn how to make everything, from the creamy chicken filling down to that perfectly golden, flaky pie crust.

Hi @segrover! I'm so glad you made the pie! It definitely makes a ton of filling! Milk should definitely be added in the recipe as it helps to keep the pie from thickening up too much! Thanks for watching!

I'm making this right now, and I noticed that you call for milk in the ingredients, but don't add it while you're explaining the recipe. I went ahead and added it, because it looked too thick. Unfortunately, there was way too much filling for my pie dish! It tastes delicious, though!