Place your vegetables in the bottom of your crock pot and place the pheasant over the vegetables. Top the meat with the bacon and pour the broth and sherry over all. Season with the spices to taste.Cook on low for 8-10 hours or on high for 3-4 hours.

Place your vegetables in the bottom of your crock pot and place the pheasant over the vegetables. Top the meat with the bacon and pour the broth and sherry over all. Season with the spices to taste.Cook on low for 8-10 hours or on high for 3-4 hours.

Seriously, why not kill it? Is there some sort of Pheasant Protection Act? Of course, it's easy to talk. I never actually ran over any of the sociopathic Canada geese who liked to hang out near my old apartment, though it was a close thing sometimes.

I had a [redacted] who liked attacking his reflection in my window at 5 am every morning. That was annoying, but then he decided to start attacking his reflection in my car's wax job, scratching it up. Its technically illegal to kill [redacted] here, but a BB gun, some bird seed, and 2 beers on a Saturday morning solved that problem.

I especially like how they tried to appease the pheasant with offerings of food. Good thing they didn't have any pets or children to sacrifice to it.

/food doesn't convince wild animals to think you're a nice person and should be left alone//it convinces them that you're edible and should be killed so you can't run away and leave them to starve///and, when provided in response to a certain behavior, trains the animal to continue said behavior for quite some time after it's no longer being rewarded for it

Gee, I like pheasants too. We have a lot of them in our locale and they're beautiful, if somewhat stupid. But if one were to terrorize me like the one in the article has been doing, the solution would be simple:

Ringnecked Pheasant meet Beretta Silver Pigeon.

I would kill it, cook it and eat it. Cooked in a bit of sherry with a side of rice and herbs - it would be delicious.