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Camper English asks a very important, logical question: Why are bars screwing around with Negronis? [Details]

In the wake of the Chronicle’s article about the ups and downs of the Valencia restaurant boom, the neighborhood organization is now considering a moratorium on new restaurants. More to develop on this plotline, surely. [Uptown Almanac]

In case you were wondering what David Kinch has for breakfast. (Spoiler: It’s coffee.) [Bon Appetit]