Making treats for friends and fam who
have food allergies can be tough, especially when you have to take a
couple of different allergies into consideration. At GL HQ, we’ve
got one chica who’s gluten free and another who’s lactose
intolerant and allergic to nuts. Come Valentine’s Day,
though, I know which treat we’ll be digging into. The truffles
below are goodies everyone can eat. They’re free of the
major eight allergens, allowing you, your friends, your fam and all
your classmates to indulge in the sweetest day of the year. Enjoy!

1. Melt chocolate, rice milk and any
optional flavoring in a double boiler (that’s a heat-proof bowl set
inside a saucepan containing boiling water). Stir until all
ingredients are combined and smooth.

2. Remove bowl from double boiler,
cover and refrigerate until firm.

3. Use a teaspoon to roll chocolate
mixture into small, evenly sized balls.

Make it known that I am very available and dying to go, and hope you crush picks up on the cluesWalk up to my crush and ask him to be my date. I’m not just gonna sit around and wait for Prince CharmingMy BFF and I have vowed to be each other's dates to spare us the embarrassment of not getting askedYou won't see me attending any dances with these two left feet!