Preheat oven to 400°.Mix all spices, honey, and oil in a bowl until combined.Rub chicken all over with mixture from bowl. Place skin side up in a 10x13 pan. Top chicken with olives, onions, apricots, figs, and dates. Drizzle any remaining rub over the ingredients.Bake 1 ½ hours, first hour covered, uncovering for last ½ hour or until skin is golden brown and chicken is cooked through.Serves about 8