Favorite Sugar Cookies Recipe

I have been delighting my children and grandchildren for years with this special recipe. The cookies can suit any holiday or occasion throughout the year. The dough is very nice to work with.—Judith Scholovich, Waukesha, Wisconsin

For frosting, in a small bowl, combine butter, sugar, vanilla and enough milk to achieve a spreading consistency. If desired, tint with food coloring. Frost cookies; decorate as desired.Yield: 6-7 dozen.

Originally published as Favorite Sugar Cookies in Country Woman
November/December 1995, p40