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Have I told you about my love affair with Arepas? I could live on arepas alone. I never get tired of them!
Today I want to share a delicious arepa with you that is popular in Venezuela. Reina Pepiada is basically an arepa, or corn cake, stuffed ...

When I was a chiId, I would often stay at Mamita's house on the weekends and the breakfasts prepared by her were always the highlight of each day. The day for her would begin at 6 a.m. and I would awake to the smell of fresh coffee and hot ...

I enjoy taking time on the weekends to prepare a good, hearty breakfast. Very often I let my imagination take control and start playing with ingredients. It had been sometime since I last made a real tasty and satisfying arepa and I was craving one! ...

I like experimenting with different types of toppings for my arepas and this time I used fried egg, hogao and avocado. What a wonderful combination of ingredients. I just loved it!
Arepas are one of my favorites and there are many recipes for them ...

This seems like an insane amount of work for an arepa, but it is worth it, I swear. Everything just blends together into the best, most flavorful arepa I've ever had. There are times when I just need something comforting, and today was one of those ...

Since I am a stay home mom, I am always thinking of new things to make for easy lunches. Arepas are always a delicious and simple meaI and are great for lunch. I make the arepas ahead of time so I only have to assemble them when it's time for lunch. ...

For as long as I can remember, this meal has been my absolute favorite. The one dish that I am loyal to above all else... Arepa con Chorizo y Hogao. When I was a kid, I would request it whenever my mom asked me what I wanted for dinner. It is a ...