0 thoughts on “In honor of my thighs”

My son makes bacon this way – it is AWESOME. Awesomer still, sometimes he sprinkles brown sugar liberally on said bacon. To die for? No, no, no, this stuff makes you WANT TO LIVE FOREVER so you can eat more. DearHelenHartman.blogpsot.com

Awesome. Thanks for the tip. I hate frying bacon…….but love BLT’s. Have tried bacon many ways and still messy job. I am going to try this but put tin foil on bottom sheet for faster clean up. Thanks again and don’t forget to share your friends cooking blog when it is up and running.Connie (akalou)

What a great idea! I have been doing it in the microwave and it I like it better than stove top but its still a MESS with all of the papertowels & such. You are so dang smart! And YES…I have more than one pair of capri’s that fit BECAUSE I bought a few pairs in a bigger size last weekend:(

OMGOSH..we are like your son…can eat an entire lb. of bacon at one setting.I love making the bacon this way…excuse me, I gotta put my bacon in the oven..I want BLT’S for lunch..that’s those sandwiches the angels in Heaven eat, ya know. :)))xo bj

So great! Can this be in honor of my thighs too? Cause I’m running out of cold days where I can get away with just hanging around in my sweats with the elastic waistband. Summer is coming too soon! Thanks so much for sharing this with us at Inspiration Friday this week!Vanessa