Vermont Maple Sriracha is a collaboration between Big Lenny and Jackson. A long time fan of sriracha sauce, Jackson was bummed when the sulfite preservatives in his favorite sauce started making him sick. Realizing that most of the ingredients could be sourced locally, and that Vermont maple syrup could be added he asked expert sauce chef Big Lenny to make him some. The results were outrageous and so Vermont Maple Sriracha was born!