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We had high expectations with a group of 10 for a business dinner. The seating seemed old and cushions were compressed so we seemed to sit very low - a couple of smaller people said they felt like children. I ordered scotch and my glass was so scratched and worn I wouldn't have accepted normally. Our food was good, but...
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We held our company Christmas get together here. We had a private room in the basement that was a little crowded but the staff was exceptionally accommodating. The steaks were very good and the wine list was great. I would like to see the dessert menu expanded but all in all it was a wonderful dinner.

One of the best dining experiences of my life. The Chop House was recommendation from a friend for our company Christmas dinner. We made a reservation and requested to be seated downstairs as it less busy and more intimate. We had Sarah and Jessica for our wait staff and they both did a FANTASTIC job. They were friendly and knowledgeable...
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We absolutely loved this place. The 4 of us all had an excellent dinner which was topped off with a beef Wellington. Very well cooked and presentation of all the food was great. We topped it off with a couple cheesecakes and they would melt in your mouth. The overall dinner experience is worth going back to. The only negative...
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I took my wife out for her birthday to the Chop House. They gave the birthday girl a free meal, which turned out to be an $80 savings. The steaks were excellent (well marbled and perfectly cooked) but the highlight may have been the foie gras appetizer. It's nice to finally have a place in Grand Rapids that has foie...
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I didn't have high expectations for a steak place in GRR, but the downtown core actually has a number of solid spots. The Chop House has good steak, reasonably good sides, a decent wine list, and hard-working - if a little unpolished - service staff.
In fairness, our server was still being trained, and the wait staff did a great...
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My wife wanted to celebrate my birthday in style. Since it had been a while, we went to the chop house. The service is always perfect and the food very good. You pay a premium to eat here, but they deliver a premium product. The lobster. Issue is the best outside of New England. They steaks are always good. If...
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MSVRestaurants, Guest Relations Manager at The Chop House - Grand Rapids, responded to this review

Hello,
Thank you for the great review. I’m so happy to hear that you enjoyed your dining experience at The Chop House. We hope to see you again soon!
Lisa Hunt
Assistant Manager
Guest Services
Mainstreet Ventures Inc
lisa@msventures.net
(888)456-3463
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Took my husband there for his birthday. Had a reservation for 7:15 PM. When we arrived they were fairly busy however there were several tables available. They proceeded to take us back to the very last table in the back of the dining room next to an exit door (that looked like an exit door). I was disappointed and said...
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Thank TwoGuysTraveling

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MSVRestaurants, Guest Relations Manager at The Chop House - Grand Rapids, responded to this review

Hello,
Thank you for the great review. I’m so happy to hear that you enjoyed your dining experience at The Chop House. I'm also glad to hear that you were happy with the booth seating and your meals! We hope to see you again soon!
Lisa Hunt
Assistant Manager
Guest Services
Mainstreet Ventures Inc
lisa@msventures.net
(888)456-3463
More

Chop House - you're my favorite West Michigan restaurant.
We had a 4 person business dinner Friday 11/4 at 7 pm to celebrate my firm's 7th year on business.
All was excellent until the entrees arrived.
The shrimp cocktail, Moroccan shrimp, crispy lobster bites were all ethereal.
The Caesar salad and house salads were excellent.
The scallop and petit filet...
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Thank flyfishingattorney

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flyfishingattorney has 2 more reviews of The Chop House - Grand Rapids

Came here while visiting Grand Rapids. Server was not overly attentive, but did a fair job. The menu was on an electronic tablet and it was nice to tap on items for more detailed information and photos. Ordered the Steak au Poivre. Steak was cooked very much to my liking. Even the half sides here are enough for two. Would...
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