The curated selection of classic cocktails are a great value at $6 and include New Orleans favorites like the Sazerac and the Pimm’s Cup, as well as bar snacks like steak tartare and duck liver pate. Read more

Chef Neal Bodenheimer will be mixing up some fun with Nick Detrich during the Southern Cocktail Hour as part of the Atlanta Food & Wine Festival! Don't miss our other great classes, demos and dinners! Read more

Make your drink a challenge. Thinka ordered a drink made with tequila and based on your (the bartender's) favorite Bowie song. Kirk mixed us up a "Ziggy Stardust." So pretty and tasty. So Bowie. Read more