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If you follow me on Instagram, then you know that I LUUUUURV me some eggs for breakfast. In fact, I think I would even go as far as saying that a day without eggs is a sad day for me. I always look SO forward to my morning eggs! My favorite way to enjoy them, as […]

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I can’t believe that I’ve never shared this recipe on here until now. Seriously. Of all the nut butters that I keep in my cupboards, this would be the one variety that I can NEVER be without. I’ll even often whip up a new batch before I actually run out. And that’s especially true now that I’ve discovered just […]

For some of you, buying good quality organic, grass-fed ghee is fairly easy and relatively affordable too. You can simply order it online or even swing by the store on your way home from work to buy a jar or two. But for other not so lucky people like myself, getting our hands on the […]

I had given up on Mayo a long time ago. Not that I don’t actually LOVE the stuff… I could easily eat it by the spoonful! Only, store-bought mayo doesn’t do much for you in the nutrition department… I attempted making my own at home a few times, but failed miserably. I think it’s too […]

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I think this time I nailed it! I managed to work both the “quick” and “easy” attributes into a very scrumptious, serve-it-to-your-guests-worthy, Whole30 compliant recipe. Now that don’t mean you have to be expecting company or doing the Whole30 to enjoy this dish, though… You can whip up these Pork Medallions with Mushroom Sauce anytime, in no time at all! For realz, […]

Okay, so I told you I was going to try and come up with more quick and easy Whole30® compliant recipes during this new round I’m currently doing myself. So far, I have more or less kept my promise. Looks like I’ve got the “easy” part down pat… it’s the “quick” that’s apparently a bit […]

I chose to call these Lamb Barbacoa Nachos, for lack of a better name, but frankly, I’m not sure that they really have much at all to do with nachos. Sure, there are a few similarities with the popular Mexican dish… but in my mind, nachos are like a humongous pile of crunchy tortilla chips topped with LOADS […]

A couple of weeks ago, I was lucky enough to have the mailman bring me my advance copy of Haley and Bill’s latest cookbook: Make it Paleo II. I started flipping through the pages and before I was even done feasting on all the beautiful pictures, their recipe for Lamb Barbacoa caught my attention and I knew right then and […]

Once in a blue moon, I’ll come up with a dish that will have me proclaim LOUD AND CLEAR to whoever is around and cares to listen (which is usually just my dogs, and I don’t think it bothers them all that much when I talk to myself) that I’m a true, profound, culinary genius. As soon as I […]

I’m now on day 16 of my 60 day Whole30® challenge. So far, things are going fan-tas-tic. I keep forgetting just how much I loooove taking this challenge. I don’t know how or why it is that it does that to me, but it never fails to make me feel awesome and super inspired in the kitchen. You’d […]

It seems like whenever I do a Whole30®, I get super crazy inspired in the kitchen. Maybe I should take the challenge more often! Now, I know, I said I was gonna try and come up with more quick and easy Whole30® compliant recipes during this current round I’m doing, but when I had a vision for […]

Aren’t you guys happy? We’re having beef heart again today! Now please, don’t hate me. I swear to god, once you’ve had a taste of this, you’re going to love me forever for having you discover this delicious (and very affordable, might I add) cut of meat. Plus, served “Stroganoff” style like this, swimming in a […]

Valentine’s Day being just around the corner, most bloggers out there are lovingly showering us with all kinds of mouth-watering sweet treats and desserts, among which numerous chocolate offerings can be found. Unsurprisingly, a vast majority of said treats are either shaped like a heart or related to a heart, in some kind of way. Please forgive my […]

You gotta be grateful for the fact that when you order meat by the carcass (or half carcass, or quarter carcass even), you do end up with a fair amount of ground meat. And that holds especially true with beef! In that case, we’re talking about 50 pounds of ground beef for a quarter carcass. Frankly, though, […]

I don’t know about you, but personally, I find that when I’m eating squeaky clean, I rarely feel like having elaborate meals. I want REAL tasty food, and I want it REAL fast, too! So during this new round of Whole30®, I’ll try to, as much as possible, come up with super quick and easy recipes; you […]

Seeing so many people taking the Whole30® challenge in January really inspired me to go ahead and do a round myself. It’s been waaaay too long since I last took the challenge and I think it will do me a world of good. Somehow, I’ve managed to let some of my old bad habits creep back on me and it’s […]

Well, it looks like I’m giving you yet another dessert recipe today. Yes, again. I know, I don’t usually share that many… Better enjoy it while it lasts, though, because while a lot of people out there (including you, perhaps?) are on the final day of their Whole30 challenge, I’ll be entering mine starting tomorrow. I guess seeing so […]

Good food doesn’t always have to be complicated. Sometimes, the best meals come together in a matter of minutes, and happen to come to life when the fridge is at its emptiest! This is pretty much what happened with this Warm Lamb and Apple Salad. I opened the fridge one night only to find it particularly […]