Tie the Knot With…

This garden soirée had our entire team putting their heads together creating everything from custom bars to an out-of-this-world menu! Our Director of Sales, Creative Director and Executive Chef had just returned from the 2010 Event Solutions Conference & Tradeshow in Las Vegas with plenty of ideas for this trendy couple. In the world of Design, the hot trend is Urban Rustic Shabby Chic and this beautiful couple could write the book. Our team used a mixture of vintage and antique furniture, chandeliers, romantic linens layered with soft colors and textures adorned with classic china to create a charming event space.

The food was unique yet familiar in its design and taste. Guests were welcomed with a fun Lemonade Stand and “Ball Park” cocktail station, dined on Ahi Tuna Tartare & Petite Salad followed by Chipotle Braised Short Ribs, and ended the evening with French Macaroon Towers.

Pictured Above: Fun “Ballpark” food items were prepared on a station during the cocktail hour to represent the groom’s hometown of Philadelphia! Pretzels, popcorn, hotdogs, and more…Yum! As the stars appeared, late night desserts and Bubble Tea were served after dinner as the crowd danced the evening away to the Urban Guerilla Orchestra!