Tong Mu

$8.00 – $16.00

This blend was developed in collaboration with Miami’s own “Pubbelly boys” for the opening of the PB Station in the Langford Hotel. It is a blend of three black teas: Yunnan Gold, Lapsang Souchong, and Keemun Mao Feng; with yerba mate, cinnamon, and rose petals. It is a versatile tea that is delicious iced or hot, and boasts serious balance in its complexity of flavor.