These spicy and flavorful beans are absurdly easy to make. I made them for the first time with just what I had lying around the house. The chipotle peppers really make this dish, but the Canadian Bacon really added another element and depth to the flavor. I often make these beans to serve with any kind of Mexican dish I might make. They are great in burritos, as a topping for nachos, or as a side for tacos or barbecue!

Makes roughly 6 servings at about 775 calories total or about 130 calories per serving.