Tagged: safeguards to keep meat safe and wholesome

Worried about eating meat with antibiotics? Don’t be. Here’s why.

September 18, 2017

Eating meat that contains antibiotics? Despite the number of questions on this topic asked on Google, it’s not a problem. That’s because safeguards, which start on the farm and extend into the processing plant, are in place to ensure meat doesn’t contain unsafe drug residues, including from antibiotics.