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Kielbasa with Pasta Recipe

"One weekend while my husband was out of town, I came up with this recipe by using ingredients that I thought only I would enjoy," recalls Ann Dee Bent of Sullivan, Missouri "But to my surprise , my husband--who came home in time for supper--loved it. Our children enjoyed it, too."

TOTAL TIME: Prep/Total Time: 25 min.YIELD:4 servings

Kielbasa with Pasta Recipe

"One weekend while my husband was out of town, I came up with this recipe by using ingredients that I thought only I would enjoy," recalls Ann Dee Bent of Sullivan, Missouri "But to my surprise , my husband--who came home in time for supper--loved it. Our children enjoyed it, too."

TOTAL TIME: Prep/Total Time: 25 min.YIELD:4 servings

Ingredients

1 pound smoked kielbasa or Polish sausage, cut into 1/4-inch slices

1/2 cup chopped green pepper

1/4 cup chopped onion

1/2 teaspoon minced garlic

2 tablespoons vegetable oil

2 cans (14-1/2 ounces each) stewed tomatoes

1 package (9 ounces) refrigerated angel hair pasta

1/2 cup grated Parmesan cheese

2 tablespoons butter, melted

Directions

1.In a large skillet, saute the kielbasa, green pepper, onion and garlic in oil until sausage is lightly browned. Stir in tomatoes. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes.