Our Voyageur Crêpe Day will be held on Wednesday, January 31st. This fantastic Fete D'hiver celebration depends entirely on your volunteer contributions.

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Every year, volunteers are needed to make crêpes, bring syrup, bring berries, and to help set up, serve, and of course, clean up.

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Last year we served over 2000 crepes!!! That's means we need a lot of help to make this day happen!

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Again this year we are using the online sign-up process. We will also be again asking all children to

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bring their own non-disposable plate, fork, knife, and cloth napkin in a carry bag to the event - they will be coming home dirty. Children are asked to still bring a regular lunch.

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If you are coming to help on the day of the event, please remember to sign in and out at the office so that we know who is on hand that day.

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There is no need to sign in if you are just dropping items off.

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Please scroll through and write your full name in the area you would like to contribute:

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If you have trouble inputing your choice just email me your choice...email below - (sheet doesn't work from some i-products unless you download the google sheet app),

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6 Chefs de Cuisines: Help receive/warm/plate crêpes and berries from main and staff kitchens (8:45am - 1pm). Bring an apron, wear dark clothes and comfortable shoes, and remember to sign in.

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1

Steph LeComte

3

Miki Takabayashi

5

Dayanira Wilks

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2

Dagmar Meachem

4

Sharon Gove (A. Krilanovich's grandma)

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Julie Brewster

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50 Parents to make 40 Crêpes each. For ALL instructions and recipe click link (or see below spreadsheet):

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1

Stephanie LeComte

11

Dagmar Meachem

21

Zoë Mackenzie

31

Saiko Tachibana

41

Maria Bossak

22

2

Stephanie LeComte

12

Meredith Holmes

22

Zoë Mackenzie

32

Stefani Stoch

42

Chloe storrey

23

3

Lisa Black

13

Linda Gour

23

Katrina (Aviva-Jacob Cohen)

33

Stefani Stoch

43

Saodat Jadavji

24

4

Lisa Black

14

Linda Gour

24

Sophie Burke

34

Steph LeComte

44

Jane Lord

25

5

Greg Smith

15

Lisa Romero

25

Paola Rockhill

35

Paola Rockhill

45

Alex Montoya

26

6

Greg Smith

16

Maryam Firouzabadi

26

Akiko Tabei

36

Mackenzie Bell

46

Ian Smith

27

7

Victoria Mendes

17

Insun Jung

27

Charlotte Burns

37

Mackenzie Bell

47

Dana Cline

28

8

Helen Perry

18

Insun Jung

28

Kyra Williams Smiljanic

38

Adrienne Arbor

48

Jennifer Hatton

29

9

Sydney Smith Patchell

19

Billy Wishloff/Bobbie Burgers

29

Kyra Williams Smiljanic

39

Eduard Bruk

49

Audrey Spielmann

30

10

Dagmar Meachem

20

Azita Nikbakhtan

30

Susan Piercey

40

Maria Bossak

50

Amy Bowlby

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24 Parents to bring 1 bag each of defrosted berries. Any sort or mix is great. Deliver to kitchen between 8:00am and 9:00am on day of event.

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1

Lisa Ulinder

4

Linda Jando

7

Chelsea Duhs

10

Maryam Firouzabadi

13

faranak golban

16

Li Sun

19

Catherine Linton

22

Diane Fraser

35

2

Cindy Nairne

5

Linda Jando

8

Michelle Morgan

11

Insun Jung

14

Paulina Michel

17

Connie Hart

20

Monique Schelle

23

Julie Barbati

36

3

Jessica Blumel

6

Chelsea Duhs

9

Cynthia Soboren

12

Blanca Hoopes

15

Paulina Michel

18

Connie Hart

21

Farzana Logan

24

Lee Gan

37

4

Linda Jando

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18 Parents to bring 1 Litre of REAL Maple Syrup (no Aunt Jemima please:-)) to the kitchen between 8:00am and 9:00am on day of event

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1

Lisa Ulinder

4

Julia Kutlubay

7

Blanca Hoopes

10

Li Sun

13

Catherine Linton

16

Karen Stewart

42

2

Linda Jando

5

Mehrnoush

8

Paulina Michel

11

Greg Mascoe

14

Julie Barbati

17

Lee Gan

43

3

Julia Kutlubay

6

Dina Draee

9

Sarah Dennis

12

Greg Mascoe

15

Karen Stewart

18

Atousa Hajshirmohammadi

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18 Parents to help with Set-Up - setting tables, chairs, decorating, etc... in the gym from 8:45am - 10am on day of event. Remember to sign in at the office.

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1

Toby Ward

4

Lisa Romero

7

Annabel Pringle

10

Roselia Moreno

13

Jane Lord

16

Alexa Baughen

48

2

Sydney Smith Patchell

5

Michelle Ross

8

Monique Schelle

11

Gustavo Rodriguez

14

Alex Montoya 8:45 - 9:30

17

Azmairnin Jadavji

49

3

Cynthia Soboren

6

Mandana Vali

9

maryam parsa

12

Atousa Hajshirmohammadi

15

Li Sun

18

Heidi Virag

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18 Parents (not including Sentinel students) to help with Serving and Tear-Down...in the gym from 10:30 - 1:00pm on day of event. Remember to sign in at the office.

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1

Renata Kuhtz

4

Michelle Morgan

7

Jenny Cha

10

Li Sun

13

Kyra Williams Smiljanic

16

maryam parsa

19

Elena Samosseiko

22

Sentinel Student

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2

Toby Ward (until 12)

5

Cynthia Soboren

8

Ingrid Heaslip

11

Mandana Vali

14

Annabel Pringle

17

Charlotte Burns

20

Mehrnoush

23

Sentinel Student

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3

Sydney Smith Patchell

6

Samira Shahbazi

9

Elishia Lancaster

12

Julia Kutlubay

15

Monique Schelle

18

Karen Stewart

21

24

Sentinel Student

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Special Diet or Allergies

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If your child has food allergies, please remember to personally prepare special crêpes for your individual child. Please mark your special crêpes with your child's name and division and the word "Allergy" clearly labeled on them. Please personally bring them to the kitchen by 8:45am.

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1 parent to pick up 3 pre-ordered caraffs of coffee from Delaney's in Dunderave at 8:30am on morning of event.

1

Cynthia Soboren

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***Donations for the day - clearly labelled with your name and phone number. Deliver to the kitchen at 8:45am. To be picked up on table outside office at the end of the day.

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Microwave for the day

1

Chelsea Duhs

2

Kyra Williams Smiljanic

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5 Lrg pots (thick bottom) for berries

1

Cynthia Soboren

2

Lee Gan

3

Mackenzie Bell

4

Chloe Storrey

5

Steph LeComte

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8 Serving jugs for serving berries

1

Lisa Black

2

Lisa Black

3

Julie Barbati

4

Mackenzie Bell

5

Chloe Storrey

6

Sydney Smith Patchell

7

Chelsea Duhs

8

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8 Serving ladles for serving berries

1

Insun Jung

2

Insun Jung

3

Kyra Williams Smiljanic

4

Chloe Storrey

5

Sydney Smith Patchell

6

Chelsea Duhs

7

Steph LeComte

8

Steph LeComte

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8 cookie sheets

1

Cynthia Soboren

2

Cynthia Soboren

3

Insun Jung

4

Chloe Storrey

5

Chloe Storrey

6

Sydney Smith Patchell

7

Sydney Smith Patchell

8

Chelsea Duhs

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Thank you for your contributions!

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If you have any trouble or questions please contact me at noeleenblue@gmail.com

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Merci, Noeleen Blue

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And a last reminder to send your child to school with a non-disposable plate, fork, knife, and cloth napkin in a bag for the luncheon - they will come home dirty:-)

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Crêpes Recipe Voyageur and Instructions

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Crepes differ from pancakes in that they are thin and delicate and easily rolled around any filling.

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They are no harder to make than pancakes freeze superbly, and can be prepared ahead, defrosting and re-heatin in minutes. The easiest way of cooking crepes is in a