Method:-1. Preheat the oven to 350 deg F/ 180 deg C.2. Grease and line an 8 x 4 x 2-inch/20 x 10 x 5-cm loaf pan.3. Sift together the flour and baking powder in a large bowl.4. Beat together the eggs, oil, bananas, cream and vanilla extract in a large bowl.5. Stir into the dry ingredients, mixing until evenly combined.6. Fold in the flour mixture, cranberries and walnuts and mix till just moistened.7. Spoon into the prepared pan, leveling with a palette knife.8. Bake in the preheated oven for about an hour, or until risen, firm and golden brown.9. Cool in the pan for 15 minutes, then turn out onto a wire rack to cool completely.10. Decorate with shreds of coconut and serve!

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About Me

Definitely,not my formula recipes.My work wid these enchanting recipes is certainly inspired by other chef's & cookbook authors!I've treasured all the cookbooks till date-right from my mother's kitchen to mine:)So,here is my blog full of Treasure wid Pleasure Just For U!Looking fwd for some cooking n' more wid all of U!BUT, b4 that allow me to introduce myself-As an individual,I am very secure in my myself.I try to remain totally unperturbed by what people think about me,I know for a fact that I cannot control people's thoughts especially those who are insecure in themselves.I respect their business and their boundaries. Those who are equally secured will know what I mean.The only thing that would truly bother me is if I ever thought any lower of myself than I truly am:)
I'm definitely unusual & I know that it threatens or attracts a lot many;) I am in habit of questioning & breaking norms and that's just my natural reaction.I believe that the sky is the limit.There's so much to explore while we ignorantly limit ourselves to petty differences.
My past has been quite challenging,I successfully sailed through it.& of course,I owe all of this to my loving husband PARTH!