Culinary Camp for kids who have completed grades 5 through 7 will be from 2 to 4 p.m. on Mondays through Thursdays during June 11 through July 19 (excluding the week of July 4th) at The Parson's Table in Aledo. Cost is $125 and includes supplies, cookbook and a t-shirt. ($50 non-refundable deposit; balance due on the first day of class) For more information call 817-441-2650.