The School of Thought series of Pale Ales will synthesize old school and new school ingredients and techniques. The first of this series features a new school grains bill with a slew of old-school hops.

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American Pale Ale | 5.5% ABV

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School of Thought Vol. 3

The School of Thought series of Pale Ales will synthesize old school and new school ingredients and techniques. For Vol. 3, we used a pilsner malt base a whole slew of citrus-driven new and old school hops.

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American Pale Ale | 5.5% ABV

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Black to Black

Light bodied, but black as night, and tart with distinct flavors of black cherry, cola, and roast.

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Black gose | 4.7% ABV

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Barrel-Aged Love Supreme

This blend of Love Supremes aged 9yr and 2yr old Chattanooga Whiskey barrels strike a complex balance of rich flavors of fudge and macaroon with soft, balancing flavors of oak and whiskey.

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Barrel-aged Milk Stout | 6.0% ABV

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Batch 50

We've brewed a lot of beers since we opened last November. This is batch 50. Fig, sourdough, lemon poundcake, and brown sugar marry effortlessly in this big ole barleywine.

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American Barleywine | 10.1% ABV

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Hopped to High Heaven

Hazy, juicy, and bitter. This beer boasts a slick, pillowy mouthfeel, an intense dank, citrusy hop character, and a firm bitterness for the most devout hop heads.

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New England IPA | 8.6% ABV

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Russian Imperial Stout

This beast boasts all of the goodness that comes with an RIS: dark fruit, leather, molasses, chocolate all wrapped in a creamy, smooth body.

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Russian Imperial Stout | 10.1% ABV

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Victor

Just as Victor Frankenstein loosed his monster on the world, the west coast unleashed IPAs on the beer-drinking world. This tropical, dank, dry, bitter IPA pays homage to the style's origins.