We love this beer here at the brewery, and think you will have one of those “I’ve never-tasted-a-beer-like-that” kind of moments when you try it!

What we really like about this beer is the smoothness that brewing with cream sugar brings to the palate. This smoothness balances out the copious quantities of roasted barley used in the brewing process to create a rich, complex, and delicious beer. If you have not been a stout drinker in the past, give this beer a try. It might just change your mind about how dark beers should taste. It tastes so rich, but is surprisingly easy to drink!

Reviews by BretSikkink:

Dark and foreboding in color, pours from the can with a solid head and coating of lace. Looks big and bad. Nose is sweetly sticky with a strong note of roasted malt and raisins.

Flavor balances sweet with bitterness. Didn't pick it for a milk stout, although it is light of body and quite smooth to drink. Airy carbonation and full body. Chocolate and coffee prominent in the flavor, but little acidity. Sweet but not sickly. Bomb stout. (439 characters)

Deep dark pour here, black as night with a big head of foam on top reaching a height of around two fingers before settling back down to earth. Nice lacing coating the sides and making it super sticky. Aroma is coffee and sweet sugary notes. Hints of chocolate coming through now. It was an odd coffee aroma, almost a dark, french press kind of smell, which played off the sweetness in the milk stout extremely well. Really impressed here as even as it warmed it seemed to never dull. Rich, creamy feel, almost as thick as a milk shake. Creamy chocolate and rich velvety coffee notes slide together perfectly and leave the palate soaked in sweetness that is simply wonderful, and that is an understatement. Each sip becoming richer then the one before. Long lasting flavor of coffee balanced on the tongue and left a slightly dry finish soaked in vanilla notes. (860 characters)

So surprised by this beer...I almost didnt think anything about it as Ive walked by it off and on for a year or two. I grabbed some finally, WOW...Amazing beer! Two thumbs up, great flavor, well worth the money! (213 characters)

Pours a darker mocha colored thick buy fizzy looking almost creamy head rises to a finger but fades at a med pace, then stops at a nice creamy 1/2 finger head covering with some decent lacing, over very dark almost black colored with hints of ruby light sneaking through the corners.

Nose starts with a light metallic roasty almost burnt slightly acrid aroma, but that fades very quickly and turns to nice creamy stout, plenty of cocoa, little cocoa nib like and creamy chocolate milk, lots of oats as well, and a bit of a powdered chocolate, some roasted malts, and a hint of bitterness.

Taste starts creamy, big creamy milk flavor, lactose straight up, a little chocolate milk, powdered cocoa, etc, and some oats. Then a light gritty powdered coffee grind like chewy thing, I can't explain except that it seems like very fine grinds suspended in the beer, with a bit of a coffee flavor, a little roast and slight acrid burnt roast flavor, with a touch of tin. Then a slight bitterness, little chalky finish, fairly dry as well, more of the grinds and gritty feel, lingering roast and cocoa.

Mouth is med bodied but creamy, lush, but at the same time chalky and gritty, decent carb.

Overall not bad, nice malt flavors except a bit of burnt metallic acrid roast, but not a lot, nice mocha, nice creamy oats and plenty of lactose, and another negative with that charred powdered chalky gritty feel. (1,470 characters)

Super underrated cream stout. This is without question the best milk stout to pair with fried food on the planet. Love stouts and sports? This beer is perfect to pair with your game day faves. (192 characters)

A run-of-the-mill Stout with solid flavors but the watery textures really hurt.

Buffalo Sweat pours a dark brown color but struggles with head formation and retention despite high carbonation. No lacing.

Aromas of coffee grounds, burnt cocoa, and malted barley carry the scent from beginning til end. A very straight forward aroma without variation.

Flavors favor the coffee and cocoa with mild hints of caramel, nutty, confectioner's sugar, and a light ash/burnt taste. Low on hops, but the beer balances out pretty well due to the roast.

The lowly textured, watery body makes the beer feel weak and thin. The high carbonation doesn't comnpensate for lack of mouthfeel, but accentuates less desirable features of sulfur and high mineral character.

Buffalo Sweat is more flavorful than say Yuengling Black and Tan but the texture keeps it in the same vein. (861 characters)

Pours a midnight black body with a puffy khaki colored head that slowly fades. Aromas of dark sugar and black malts. Slightly moderate carbonation with a lightly silky mouthfeel. Flavor is somewhat weak given the appearance, aroma and name of the beer! A very accessible stout. (277 characters)