Sunday, December 23, 2012

Chocolate Chip Cookies II

Killer Cookies fell flat last time. Delicious, but oddly flat. I threw out all of my baking powder and baking soda and bought new, just in case. This recipe comes from allrecipes with a very high rating, so we're giving these a shot for Christmas Eve.

Cream together butter and sugars until smooth
Beat in eggs one at a time
Add in vanilla
Add in dissolved baking soda, salt
Add in flour, chocolate chips
Drop in spoonfuls onto ungreased pan
(optional: refrigerate for an hour or two)
Bake at 350 for approx 10 minutes, until edges are just browned

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About Kee Kitchen

I mostly maintain this blog as a space for me to keep a virtual recipe box, but I like to think that a few of these recipes are worth sharing. If you ever cook one and have feedback, please let me know!