Blog

This month, YFM has said farewell to a piece of its DNA. Joanna Baker, one half of our dynamic founding duo, is setting sail on a new adventure after a huge 5 years at the helm of YFM. To mark this important moment, we are going to do something a little d

Have you ever had a junk food craving so intense that your nostrils legit smelled a packet of non-existent Tim Tams on your desk? Or is that just me? Come 3pm we all crave a cheeky snack, but what we choose to shove in our mouths often has too much to do

When I first pick up the phone to talk to one of the world’s best chefs, he’s clutching a warming tea with a big chunk of ginger (you know, for energy). It’s an apt way to start my conversation with Massimo Bottura, about how his con