Featured Food Science Degree2012

Food Science Degree

If you want to become professional dietician you have to earn a food science degree that provide knowledge about the human body, food consumption, balanced diet as well as research and development in the food industry. You can start your education by earning a basic certificate of associate and continue education till a bachelors or masters degree level. Higher qualification degrees will give you more skills and knowledge relevant to this field enabling you to earn a much bigger salary and also secure better job positions. There are different degrees are available in this field.

Our Top Food Science Degree Universities for 2012

Ashford University - BA in Health and Wellness. Ashford University offers 2 different types of Food Science degrees. Ashford University uses a dynamic curriculum to enhance each students english education with an interactive learning environment which makes it one of our Top Recommended Food Science Degree Universities.

Kaplan University – B.S in Nutrition Science. Kaplan University Nutrition Science degrees are customized for students who need a more flexible class schedule. Kaplan University also provides one of the best student support both on and off campus which makes this our second Top Recommended Universities for Food Science degrees.

A bachelor's degree in food and nutrition focuses on the chemical and biological composition of food and its impacts on the body. Reasons for the decay of food are also critically analysed. This comprehensive study helps people educate their patients on the need for a modified diet and plan a personalized healthy diet for them. The bachelor's degree in food and nutrition has many specializations. Dietetics and nutrition management are the common areas specialized. Other specializations include nutrition and food safety, geriatric nutrition, sports nutrition, and environmental health.Career with a Food Science Degree The most common career options in this field are as food science technicians because the actual scientists who oversee many of the tests typically have advanced degrees at the doctoral level. The degrees needed for food science technicians are typically bachelor's degrees, and these important professionals work very close with scientists in all the tests they conduct. Biological technicians, chemical technicians, environmental science technicians and food technicians all work in similar fields. Food scientist jobs at the technician level require performing tests on food and agricultural products, scrutinizing the results and keeping records under the supervision of a head scientist. You may also be required to maintain inventories of equipment and order lab supplies as needed. You may work in a lab in an urban city or in a more remote location. The most important career information you need to know is the education and training required for food science technicians. While the top food scientist jobs require doctoral degrees and a great deal of research experience, food science technician jobs may only require a two-year associate's degree in applied science. Apart from having a degree in science related technology, candidates also need to possess some on-the-job training, an essential criteria to get most of the jobs in the field of food and science technology. These trainings are given either at the school or from the employer where you join to make your career as food and science technicians. There are a number of graduate degree programs and associate degree programs available for candidates to become food and science technicians. Laboratory based courses, summer jobs in laboratories and internships are essentially required to kick start your career. Science technician should possess excellent communication skills both in terms of speaking and writing, as they would need to produce their research findings in both the forms. Computer skills, an eye for detail and good analytical skills are the other requirements for the job.

Career Opportunities for Food Science Graduates Careers opportunities are abundant for graduates with a food science degree. The median hourly earnings of food science technicians are around $15.26. More job opportunities will be created in the food processing industry. With the advancement in experience, these technicians will be promoted to supervisory or other managerial positions. Mean annual salary for food science technicians in US is $42,270.