Allergen results of 0.10-0.34 kU/L are intended for specialist use as the clinical relevance is undetermined. Even though increasing ranges are reflective of increasing concentrations of allergen-specific IgE, these concentrations may not correlate with the degree of clinical response or skin testing results when challenged with a specific allergen. The correlation of allergy laboratory results with clinical history and in vivoreactivity to specific allergens is essential. A negative test may not rule out clinical allergy or even anaphylaxis.

Note

CPT Code(s)

86003 x11

Components

Component Test Code*

Component Chart Name

LOINC

0055008

Allergen, Food, Chicken IgE

6836-1

0055013

Allergen, Food, Egg White IgE

6106-9

0055020

Allergen, Food, Milk (Cow) IgE

7258-7

0055023

Allergen, Food, Orange IgE

6194-5

0055024

Allergen, Food, Peanut IgE

6206-7

0055030

Allergen, Food, Shrimp IgE

6246-3

0055031

Allergen, Food, Soybean IgE

6248-9

0055034

Allergen, Food, Wheat IgE

6276-0

0055036

Allergen, Food, Codfish IgE

6082-2

0055041

Allergen, Interp, Immunocap Score IgE

33536-4

0055212

Allergen, Food, Egg Yolk IgE

6107-7

0099572

Allergen, Food, Pecan IgE

6208-3

* Component test codes cannot be used to order tests. The information provided here is not sufficient for interface builds; for a complete test mix, please click the sidebar link to access the Interface Map.

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