Tag Archives: Sauces and Spreads

Apples are a wonderful addition to any charcuterie board. Their range of flavors from tart to sweet, counterbalances the salty and fatty cheeses and meats. We’ve profiled a few examples of how to best utilize apples on a charcuterie board. RUSSIAN BRINED APPLES Russian brined apples are created using a fermentation process that creates a living probiotic environment. This adds ...

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Weekly Market Report

3/4/18: With the current weather pattern at this time you can expect to see quick occurring market conditions on all products. Projected days of production will be interrupted causing supply projections to drop. Most important is costs of items manufactured in China will rise and it is in customers best interest to buy now before increases.
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