The world's most famous melting cheese, Raclette is made in the Alps on both sides of the French-Swiss border. The French version is perhaps a bit softer than Swiss Raclette, but the two taste very similar. Raclette has a semi-soft interior dotted with small holes, and a rosy, inedible rind. Eaten as a table cheese, Raclette has a smooth, creamy taste that is neither too salty nor sharp. However, our French Raclette tends to have a strong, pungent aroma that is not for the timid. This cheese is traditionally melted (a half wheel is placed in a fireplace, then the melted top surface is continuously scraped off) and layered atop boiled potatoes, pickles, fresh vegetables, and sliced meats. Check out our recipes and try it for yourself!

We ordered both the Swiss and French raclette cheese. Both are excellent! Delivery was exactly when promised.

By Jasminfrom New Jerseyon Feb 17, 2015

French Raclette

amazing, yummy, delicious.

By Lesliefrom Wichita, KSon Feb 09, 2015

Absolutely Perfect

Ordered for a last minute raclette party for some French friends, it delivered next day and was exactly as described. Definitely will order again!

By Karacakefrom Long Island, NYon Feb 08, 2015

Awesome!

Awesome raclette cheese, funky & good over bread, potatoes..you name it. Pungent, well packaged, a great cheese. We liked the French over the Swiss raclette. This french was creamy & delicious, but was not as good as the raw French.

By PCBfrom south Jerseyon Jan 29, 2015

Too bad shipping and handling is SOOO high

Great cheese, but costs too much when shipping cost is included.

By Larryfrom FL.on Jan 23, 2015

French Raclette #2

Good

By Raclette fiend from South carolinaon Jan 22, 2015

Phenomenal and stinky cheese

The aroma that greeted me was identical to that which I expected from French raclette and it fed quite a party! My friends enjoyed melting it over fingerling potatoes and baguette bread as a fun and fancy alternative to fondue. I highly recommend it. Make sure to double bag it if you are saving some for later though

By Eva Tannenbergerfrom Tucson. Arizona.on Jan 09, 2015

Raclette

A little bit too soft but very tasteful.

By NH Mtn manfrom NHon Jan 08, 2015

Great Raclette cheese

Very flavorful and good tasting cheese definitely a good raclette choice. Melts well. A little on the salty side. Reasonably priced, great value.