Where you eating soy in Italy? Why don't you eat the same as you were in Italy?

And they really don't give chickens hormones. They manipulated them into growing fast enough through breeding and diet. Which probably screws up their hormones.

Where you eating soy in Italy? Why don't you eat the same as you were in Italy?

And they really don't give chickens hormones. They manipulated them into growing fast enough through breeding and diet. Which probably screws up their hormones.

Status: Clear after 30 years. Wow, I guess it's been 6 years, now.

[ Story: Severe Acne since I was 10. 10+ years of Dermatologists, Antibiotics, topicals and ACCUTANE did nothing. Discovered oranges triggered the worst of my cystic acne = about 70% improvement. Tried some nutrient supplements like B-complex with zinc and C, saw palmetto and a BHA like the aspirin mask = more improvement, a lot less oily. Then, Diet changes = Clear.

Regimen: Anti-inflammatory, nutrient dense, blood sugar stabilizing diet and supplements (for hormones, inflammation, aging, health). No soap or other cleanser except for hand washing! Water only or Oil cleanse. Aloe Vera mixed with niacinimide and a high linoleic acid oil for moisturizer and reduce pigmentation.

I had the same issues when I moved to the US. There are far more preservatives and colorings in food in the US than Mediterranean countries that's for sure. Also, you can find more soy in foods in the US than in Europe.

But another culprit could be the poor tap water quality in your area, depending on where you live now - you can check the city's government site to see what they put in the water; if it's fluoride and chlorine, then that could affect your skin. In my experience, the water in Europe is generally cleaner and more rigidly controlled (not everywhere, in the UK it's chlorinated). If the water you wash your face with is of a worse quality in the US, that could have affected the PH of your skin.

Grains and legumes are often genetically modified in the US. It's possible that the process of genetic modification introduces unwanted gene fragments into the organism in question, which could lead to an antigenic response.

Grains and legumes are often genetically modified in the US. It's possible that the process of genetic modification introduces unwanted gene fragments into the organism in question, which could lead to an antigenic response.

Soy and corn are the only grain or legume I know of that's commonly GMed. But yes, it is the lectins they are sipping around and they are the culprits in allergies.

Status: Clear after 30 years. Wow, I guess it's been 6 years, now.

[ Story: Severe Acne since I was 10. 10+ years of Dermatologists, Antibiotics, topicals and ACCUTANE did nothing. Discovered oranges triggered the worst of my cystic acne = about 70% improvement. Tried some nutrient supplements like B-complex with zinc and C, saw palmetto and a BHA like the aspirin mask = more improvement, a lot less oily. Then, Diet changes = Clear.

Regimen: Anti-inflammatory, nutrient dense, blood sugar stabilizing diet and supplements (for hormones, inflammation, aging, health). No soap or other cleanser except for hand washing! Water only or Oil cleanse. Aloe Vera mixed with niacinimide and a high linoleic acid oil for moisturizer and reduce pigmentation.