Boilovers

This article is a stub.
Want to help?
Contribute by adding some content to Boilovers.
Just sign up or login and start editing now!

A boilover is essentially when the wort you are boiling foams up and spills over the top of your kettle. At the beginning of the boil, hot break forms and begins foaming. To avoid a boilover, the heat needs to be reduced.