Easy Eggnog Pancakes

Description

My easy Eggnog Pancakes are a holiday recipe perfect for any breakfast or brunch. If you love pancakes, you’re gonna love these!

Scale

Ingredients

2 cup All Purpose Flour

2 tsp Ground Cinnamon

1/2 tsp Ground Nutmeg

3 tsp Baking Powder

2 tbsp Sugar

1 tbsp Brown Sugar

1 Small Lemon

4 tbsp Melted Butter

2 Large Organic Egg

1 tbsp Vanilla Extract

2 cups Eggnog

Instructions

Begin by adding you flour, cinnamon, nutmeg, baking powder, sugar and brown sugar into a large bowl and whisk together. Zest your lemon and add to the bowl of dry ingredients.

Add melted butter, eggs, vanilla extract, and eggnog to same bowl. Fold together until smooth.

Pre-heat cooking pan to medium heat and add butter or cooking oil. Cook 1/4 cup of pancake mix fo each pancake until the outside edges begin to brown and crisp. Cook the other side for one minute then remove from heat. Serve immediately with syrup.