1.Take a pan add 1 tbsp butter and melt it.2.Add maida and cook for a minute until butter induces in maida.3.Add milk to the maida and mix well without forming any lumps.cook until it attains thick consistency.4.In another pan add butter,add cooked maida mixture and saute,add water and give it a good mix.5.Add salt,pepper powder,sugar and give a nice stir.6.Finally add blanched baby corns into it and transfer into a bowl,garnish with baby corns and fresh cream.Serve hot..!!!