Locations
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Beto & Son is a chef-inspired new generation of Mexican restaurant in Trinity Groves. Beto is a pioneer in Mexican restaurants, opening Cozumel in 1993 with Phil Romano. His son Julian brings a fresh vibe to old-school family cooking. ​Chef Beto's Family Style Skillet and Taco Board are inspiringly modern with an artistic flare. Tortillas are made fresh to order and whole cuts of meat are butchered and prepared by the chefs.

Early to mid 1800's German settlers, who helped develop the Hill Country of South Texas, also recreated their beloved 'hoffbraus' or 'beer gardens' where local townspeople, farmers and ranchers gathered to enjoy hearty meals and brewed beverages in a setting that was naturally casual yet humming with conversation and warm friendly service. What began as a 'hoffbrau' in South Texas truly was the original of the Texas Hill Country Steakhouse.

The freshest and most delectable Tex-Mex (we start chopping and cooking EVERY morning at 7am). Sizzling fajitas, homemade tamales, mesquite grilled shrimp, enchiladas smothered in delicious sauces... well, you get the idea.
Our Margaritas, voted OVER and OVER the best in Texas (and where else counts when it comes to Margaritas?!)
Great service and exceptional food in a kick-back-and-relax atmosphere.

Bandito's Tex Mex
(14,659.26 mi)

Bandito’s credo says a mouthful: margarita’s area sacred blend of great tequila, orange liqueur, and lime. They should not be tarnished by trendy exotic fruits. Queso is a perfect blend of cheese, spicy tomatoes, jalapenos, and not much else. There are a million different enchilada recipes. The best is still beefy, cheesy and a little greasy.

Sip on a notorious margarita while relaxing on the outdoor patio, or dip into some homemade salsa and chips in any one of the many dining areas.Because of Esparza’s outstanding service, great tasting food, warm atmosphere, and crowd pleasing margaritas, it is an established tradition for many in the metro area. Conveniently located to the great shopping and main attractions on Main Street, it is also a great way for newcomers to experience Grapevine’s hospitality.

Rj Mexican Cuisine takes pride in providing the best authentic Mexican food in Dallas. Unique recipes from all eight culinary regions of Mexico, featuring great Steaks, Seafood, Salads, Chicken, and Ribs in the Historic West End. Enjoy great patio dining with a view of the beautiful Dallas skyline.Our Executive Chef Ronald Von Hatten and General Manager Jay Khan are working hard to make sure that our guests have the most delightful and memorable dining experience in Dallas.