Courses

COURSES

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Courses

COURSES

About Essential Cuisine

Today, healthy cuisine – whether for everyday meals, traveling, or entertaining – must be convenient, fitting into packed schedules and mobile lifestyles. But health and convenience alone are not enough for today’s discriminating palate. We want stimulating and tantalizing dishes that create culinary adventures and opportunities for social engagement. In addition, we must become stewards of our own health and the health of our environment.

Essential Cuisine demonstrates techniques from many cooking methods, dietary and healing protocols, and ancient traditions to create a delicious dietary practice of foods of high integrity that come from the Earth, not the factory.

Raw & Cultured Foods

RAW & CULTURED FOODS

Raw & Cultured Foods

RAW & CULTURED FOODS

Raw, “Living” Foods Course

If you just want to learn to make raw foods, this course is for you. In this course you will learn the basics to soaking, sprouting, and blending nuts, seeds, veggies, and legumes. In addition you will learn how to blend them into nut milks, seed cheeses, sauces, dressings, crackers, and the most luscious desserts you have ever tasted. Raw food is a fabulous way to nourish your cells and your palate in the most delicious way, and learning visually is a must. Preparing raw food is easy once you learn the techniques. In my Raw Foods online course, you will learn everything you need to know to begin your raw food diet.

Cultured Veggies & Superfoods

The course includes 14 how-to instructional videos, recipes, and everything you need to know to make your own cultured vegetables, beet kvass, yogurt, kefir, and more. These foods are being heralded as the new superfoods. Home versions are packed with nutrients and the flavors you love. This course is a must for those needing digestive help. Cultured foods are also the key to eliminating sugar cravings. Put them in your life now!

Café Cacao Desserts & More

Long ago chocolate was a sin, but it is a new day. Raw or roasted cacao can be blended with a variety of healthful ingredients like coconut oil, coconut cream, honey, pure maple syrup, avocados, and more to make your coffee more robust, your chai tea more enticing, and chocolate candies and puddings much more healthy. It is totally a food to “live” for.

Raw, Cooked & Cultured

RAW, COOKED & CULTURED

Raw, Cooked & Cultured

RAW, COOKED & CULTURED

Essential Cuisine DVDs & Online Course

Essential Cuisine Raw, Cooked, and Cultured 6-set DVD series: In the comprehensive series, you will learn the basics of how to prepare raw foods, how to mix raw with the best of cooked, and how to make cultured/fermented veggies and kefir. This course delivers a culinary practice for anyone searching for the perfect diet with the highest nutritive value in each bite. The DVDs are designed to work together, creating a synergy for perfect weight, vitality, and beauty with 25 cooking shows teaching the basics for a nutritionally sound diet that will feed you for a lifetime.

For those of you who do not want the actual DVDs, the cooking shows from the DVD series have been made into an online course. The course includes all the shows mentioned above in the DVD series, the recipes in PDF version (with and without pictures), and a bonus of the Raw “Café Cacao” and Dessert series.

This course is a hands-on experiential course presented in a powerful sequence designed for effective learning. In more than 60 online lessons Chef Teton coaches you through videos, articles, recipes, a nutrition audio series, and Q&A sessions. This cutting edge certification program teaches a complete dietary practice designed to last a lifetime. Learn to prepare raw food, the best of cooked foods, little known secrets regarding fats and oils, the jewels of Ayurvedic spices and herbs, and cultured/fermented veggies. Learn the secrets to healthful, delicious foods you know you should – and want to – eat but weren’t so sure how to make!

If you are looking for a weight loss course, this is the one for you. Learn how to incorporate a new lifestyle diet first by enjoying all the great foods your body wants and your palate craves. You will most likely lose weight. Once you are in tune and the new lifestyle becomes easy, then you can cut back even more. It is vital that you learn to eat right first, so that you know where to go when your desired weight loss is complete.

Susan Teton Campbell provides culinary instruction only. Her Chef Teton instruction and website is for informational purposes only. Clients are encouraged to confirm her nutritional information with other sources. Patients and consumers should review the information on her website carefully and with their professional health care provider. The information is not intended to replace medical advice offered by physicians. Susan Teton Campbell and the Chef Teton DVD series will not be liable for any direct, indirect, consequential, special, exemplary, or other damages arising there from.

This DVD/book is for informational purposes only, and is educational in nature. Nothing stated in the DVD’s/ book are intended to diagnose, treat, cure or prevent any disease. Neither the authors nor the producer/publishers shall be liable or responsible for any loss or damage allegedly arising from any information or suggestions in the DVD/book. This material is not intended to be a replacement for professional help from a qualified health care professional. If you are on medications or changing your diet for weight loss or other health related reasons, check with your medical professional before making changes.