Foodie Call: New Orleans food truck guide

Brothers Eric and Paul Theard logged many a shift in fine-dining kitchens. You can tell from what they cook for Foodie Call, like the porchetta sandwich, arancini or truffled french fries. Even when satisfying late-night hunger, they don't lower their standards.

A few things are staples. And the burger, freshly ground and dressed with homemade condiments, will always be available. But the Theard brothers rewrite the menu depending on what's in the farmers market. And like a upscale restaurant, everything handed out of Foodie Call's window is made from scratch and cooked to order.