Ingredients:

Directions:

Directions:

Flour chicken and season with salt and pepper. Heat olive oil until fragrant. Brown chicken strips for approximately 3 minutes in olive oil. Sprinkle with lemon juice, wine, pepper, and parsley Simmer for three minutes. Serve with seasoned rice. Serves 3 to 4.

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.