Monday, February 4, 2013

Aint no thang like a Chicken Wing!

This evenings dinner was nothing short of amazing (like 99.9% of the time!) The soldier and I made bbq & buffalo chicken wings with sautéed green beans and pasta (amazing)

chicken wing recipe-pre heat oven to 450-package of wings split (thats how we did)-rub down wings with butter (delicious right?)-put in separate baking dish-bake the wings 15 minutes or until starting to crisp and brown- poke holes in the wings and add some sauce, bake 10 minutes.*~*at this point we checked the wings for "doneness"*~*-flip the wings over and add more sauce bake for about 5 minutes-we heated the hot wing sauce w/ some butter to coat the wings when they were done