About Iron Hill Brewery

HistoryIron Hill Brewery & Restaurant takes its name from an historic Revolutionary War landmark in Delaware, where Generals Washington and Lafayette battled against General Cornwallis to ensure American liberty.

It was, in fact, the pursuit of happiness as described by the Declaration of Independence, that led to the formation of Iron Hill in 1994, when two award-winning homebrewers, Kevin Finn and Mark Edelson teamed up with Kevin Davies, an experienced professional in restaurant operations. And the rest, so to speak, is history.

Iron Hill has seen significant growth in the years it has been doing business. Since the opening of their flagship store in Newark, Delaware in November 1996, they have added nine more locations in Pennsylvania, New Jersey and Delaware, with more to come.

Iron Hill Brewery & Restaurant is a privately owned company that produces distinctive, full-flavored handcrafted beers, accompanied by inspired yet informal New American cuisine in a comfortable, casual atmosphere. The goal has always been to produce food and beer that is fresh and inspired, consistently crafted and presented by a knowledgeable and courteous service staff.

Mission Statement The Chesapeake and Delaware Brewing Co. was created to operate establishments that provide the highest quality of fresh food, fresh beer and great service. We will create an environment that empowers our employees to perform to their fullest potential, enabling the business to achieve its goals. By operating the best establishments in the industry, we will return a fair profit to our investors and provide benefits to our customers, employees and the communities we serve.