Blending : Pinot Noir (in which we add from 8 to 15 % of Bouzy rouge, a famous Pinot Noir in Bouzy village in the middle of Champagne) - of chardonnay

Terroirs : Montagne de Reims, Côte des Blancs, Vallée de la Marne.

Tasting notes : The beautiful salmon rosé colour is topped with a nice ring of fizziness making discover very fine bubbles. On the nose, the wine develops red fruits notes like cherry, followed by plum and apricot. We can already guess its intense body.On the mouth, the freshness of the Chardonnay and the richness of the Pinot Noir enhance the wine’s full-bodied elegance, developing red fruits aromas.

Food and wine pairing : In aperitif on a sunny day, to accompany a Japanese meal (sushis for example), or just with a fruits pie.