Small world. But it's also one with a dizzying array of flavors at these 10 Long Island restaurants, which collect the cuisines of two or more countries and make them their own. Continental restaurants used to be the go-to choices for haute Long Island, with their hybrid Italian-French-and-maybe-more approach. These build on that local tradition in eclectic, inventive ways. They're Newsday's Top...

The 10 best international restaurants on Long Island

September 22, 2013 7:57 AM

Small world. But it's also one with a dizzying array of flavors at these 10 Long Island restaurants, which collect the cuisines of two or more countries and make them their own. Continental restaurants used to be the go-to choices for haute Long Island, with their hybrid Italian-French-and-maybe-more approach. These build on that local tradition in eclectic, inventive ways. They're Newsday's Top 10 international restaurants.
The favorite: Topping Rose House in Bridgehampton. -- PETER M. GIANOTTI peter.giannoti@newsday.com

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