WINE PAIRINGS with CHINESE CUISINE

Riesling – Sesame Chicken
This dish can often be a little sweet with soy undertones, so here a nice Lambrusco does well.

Sauvignon Blanc – Vegetable Lo Main
This is usually a dish with strong soy sauce flavors, so we like a grassy and crisp Sauvignon Blanc to cut right through them.

Chardonnay – Fried Rice
The roundness of the Chardonnay works with the heavy soy flavors. You avoid the buttery flavors that would clash, instead gaining a crisp acidity that helps cut through the flavors.