Making a House a Home involves all aspects of homemaking- cooking, cleaning, gardening, learning to be a godly wife and mother, and, above all, following the Lord Jesus Christ in all things.

Thursday, November 02, 2006

SLOW COOKING THURSDAY!!!

Yep, it's that time again!! Slow Cooking Thursday!! I always look forward to it. For more slow cooker ideas, visit this blog.

Chicken and Pasta1 can cream of mushroom soup1 16 ounce container of sour cream1 package of Lipton Onion Soup mix1 can of water (use the can from the mushroom soup)4-6 boneless, skinless chicken breasts

Mix first four ingredients together until blended. Pour 1/2 of the mixture into the crock pot and then add the chicken breasts. Top with the remaining mixture. Cover and cook on low 6-8 hours. Serve over your favorite pasta.

Another great recipe Mrs.U. My son says he doesn't like cream of mushroom soup---but one day he pulled a can out of the pantry and asked me if I would make him some of the soup, but strain the mushrooms out of it..LOL;)

Haha Julieann!! I used to be the SAME way when I was growing up!! Wait... who a I kidding... I was that way until I got married almost 8 years ago! LOL!!! I HATED all mushrooms and Mr. U LOVES them, so I tried to just accept them as long as they were in small pieces!! HAHA!! I finally tried fresh mushrooms this year (sauteed in butter and olive oil!!) and fell in LOVE with them! There is hope for your son! HAHA!

Ruth, I LOVE LOVE LOVE my crock-pot!! My mom never used one when we were growing up and then someone gave Mr. U and I one for a wedding gift. I didn't know what to do with it and he thought I was nuts!! HAHA!! Now that I've been using it for all our married life, I cannot see how my mother ever lived without one!