Improving Agriculture

What does sustainable agriculture look like? We’ve heard the population projections: more than 9 billion people by 2050. Can agriculture be sustainable? Can it produce more food, use fewer natural resources, and improve lives in the process?

Producing More

Conserving More

Conserving resources by developing seeds and agronomic practices that use one-third fewer key resources per unit of output to grow crops while working to lessen habitat loss and improve water quality between 2000 and 2030.