Creamy mushroom gnocchi *

I’m back with another gnocchi recipe! The gnocchi recipe hasn’t changed, i just wanted to introduce my favourite way of eating gnocchi: with a ton of mushrooms 🙂 The parmesan and cream sauce help a bit as well 😉

Ingredients: (for 4 persons)

For the sauce

1 onion

2 garlic cloves

200g of wild mushrooms

500g of button mushrooms

20 cl of whole cream (you can also use vegetal cream, especially almond)

100g of grated parmesan

1 pinch of salt (a bit more if you’re using almond cream, it tends to sweeten recipes)