Ohsawa Organic Kosher Gluten-Free Tamari Soy Sauce 10 oz. bottle

Ohsawa Tamari – Ohsawa Gluten-Free Tamari Soy Sauce is a rich, delectable seasoning perfect for any Gluten Free Asian-inspired meal. Ohsawa soy sauce is made using the same time-honored methods that have been passed down in Asian cultures for generations.

Compared with shoyu (a soy saucemade with a mixture of soya beans and wheat – tamari is only made from soya beans), Ohsawa Organic Gluten-Free Tamari has a deeper color, richer consistency and more complex bouquet, so it retains its flavor better in longer cooking styles. Full-bodied and savory, a little tamari goes a long way in marinades, vegetable dishes, stews, sauces and salad dressings. And since there is no wheat, it’s Gluten Free! Gluten free tamari is gluten free soy sauce.