When Venetia Hill makes cheese, it's an act of passion, a work of art and a labour of love.

Venetia's goats roam in the scrubby hills eating the tough foliage and soft grasses. They are the picture of health and happiness; and therefore the milk they yield is sweet and pure.

European influence with a 100% pure NZ hand gives us cheeses that any frommage lover would swoon over.

Buy from boutique providores in the Nelson region.... Contact list to follow.

NelsonNew Zealand

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The relative "new-ness" of NZ and Australian cuisine and food culture is so exciting. I love the freshness it brings to the markets and therefore plates - browse, try, buy, eat there, cook at home. Conviviality reigns supreme!