Artichoke Pie

Made easier with the help of prepared puff pastry, this savory pie features artichokes, ham, ricotta and pecorino, all tied together with eggs. Before it's popped in the oven to bake, slices of American cheese are placed on top. The results — best served warm, right out of the oven — are gooey, bubbly and inviting. You can swap out ingredients you favor in the event these don't suit you.