At SeeWoo we have been pioneering Oriental Food for the last 40 years. Our commitment to our customers is to provide the best quality, service and choice at the best price.

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SeeWoo Restaurant opened in Glasgow in 2006, seating 500 people, it’s the largest restaurant in Scotland and is the perfect venue for weddings, corporate functions and other special celebrations. Our menus are based on traditional Cantonese and Pekinese cuisine offering a variety of popular and exotic meat, seafood, fish, noodle and rice dishes alongside our extensive daily dim sum menu.

Condiments Selection

The Condiments Selection is constantly evolving with its famous Chilli Oil dipping sauce now available in shrimp, scallop, anchovy and vegetarian flavours. Way-On Chilli Oil is now available in some Asda stores around the UK. We are very proud to announce that our vegetarian chilli oil has just been awarded the Great Taste Gold star award.

The Research & Development department have been working on perfecting our new XO Sauce recipe which is due to launch in October this year.