Thursday, October 25, 2012

I Scream Sundaes for Halloween

Halloween is the season to have fun with your food but with so many gross-out recipes out there, its refreshing to find something thats gory, yet not actually disgusting to eat. These creepy I-scream sundaes are simple to make using ice cream or frozen yogurt and berry jelly or puree for a bloody effect a perfect pairing with candy eyeballs or severed fingers. Perfect for a party or dinnertime dessert, anyone can make them the bloodier, the better. And no need for food coloring!

All you need to make these creepy sundaes is ice cream, candy body parts (really I found a bag of them at the dollar store, including eyeballs, fingers and teeth) or other candies that resemble eyeballs, and red berry jelly or puree pick up a package of frozen berries in syrup, thaw and puree in the blender or food processor. I used plain old cherry jelly Nanking cherry from last summer which has the perfect color and consistency for fake blood. I spooned some into a snack-size zip-lock bag and snipped off one corner.

To make bloodshot eyeballs, squeeze the jelly over a round scoop of white ice cream (I used vanilla bean) and place a round eyeball candy in the middle. (You could also add a shard of hard candy glass to make bloody eyeballs) For a severed finger, simply glob on the jelly and stick a gummy finger in the middle. Easy.

For those fearful of the dentist, a set of bloody teeth works too. (Although it likely wont help with that fear of the dentist.)

And at the end, you have a delicious berry sundae to eat nothing truly disgusting just ice cream, berries and sugar. Happy Halloween!

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