£3.25

Product Description

Rice flakes enriched with maize bran

Sunshine, soil and water....wonderful natural resources at the heart of the food chainFarming communities around the world nurture these natural and essential requirements to grow our food. Researchers are monitoring how climate change and modern farming methods impact on these resources and what this will mean for our food production.Thankfully many people are working towards a sustainable future and looking after our precious natural resources. Sun ripened Italian organic rice and organic maize are used to make these tasty crunchy flakes. We start with wholegrain rice, add maize bran and sugar then steam and toast everything together. Fibre Flakes can make a substantial and sustaining start to your day.

'I am an organic farmer and, like colleagues in other countries, follow international organic rules. We rotate crops, grassland and livestock to develop natural soil fertility & create natural habitats for wildlife conservation.Rice and maize, also known as corn, are the most popular cereals produced on planet earth. Globally we produce 600 million tonnes of maize and 400 million tonnes of rice each year.The rice and maize used to make these appealing crunchy flakes was grown by dedicated organic farmers and ripened under the Italian sun until perfect for harvesting. Organic rules limit artificial agricultural inputs & food additives and thankfully do not permit genetic engineering.I hope that you will enjoy the crisp texture of Fibre Flakes. We have avoided dairy, soya, nuts and hydrogenated fats. It's also great for gluten free diets.'Michael Marriage, Managing Director

At Doves Farm we make biscuits, cookies and a large range of bread, cake and speciality flours.

Brand

Doves Farm

Storage

Keep airtight.

Instructions

Eating Fibre Flakes
We love the crunch of Fibre Flakes simply served with ice cold milk. Why not add some chopped fruit? And a small bowl or bag of Fibre Flakes can make a healthy & delicious snack.
Made without wheat, milk, eggs, nuts or soya

Preparation and Usage

Eating Fibre FlakesWe love the crunch of Fibre Flakes simply served with ice cold milk. Why not add some chopped fruit? And a small bowl or bag of Fibre Flakes can make a healthy & delicious snack.

had a bad reaction

Tried this for the first time and had a v bad reaction i within a few ninutes. If it wasn't gluten free i'd have thought i'd been glutened. Ended up throwing the rest of the box away. Can't figure out what the offending ingredient is

Great

*
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Tesco Price Match

** Matched to Tesco's standard retail price on 02-Mar-2015 at 02:56. See our Terms and Conditions for full details.

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