Roti is about experiencing a feast - a celebration shared with family and friends in a warm modern setting a place where authentic Indian cuisine is prepared using high quality local and organic ingredients, and served in a refined style. Best North Indian restaurant in San Francisco—acclaimed by reviewers and diners (who keep coming back time and again.)

Roti Indian Bistro marries fresh, contemporary styling to classic Indian cooking methods creating a truly modern Indian cuisine.

Our designer transformed the dining room into a warm, inviting space with dramatic color, light, and imagery that portrays the rich cultural essence of India with attention to modern details.

The chefs take diners on a culinary tour of India, offering a taste of the north in the tandoori meat specialties and hints of South India in the vegetarian dishes. An abundance of fresh breads are available from the tandoor, a mesquite fired clay oven, unique to Indian cooking methods and flavors. Local and organic ingredients blend with traditional Indian spices to create a menu that is both diverse and both classical and innovative in style.

53 West Portal Avenue | San Francisco, CA 94127

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At Roti Bistro our philosophy is to bring to our guests the incredible universe of cuisine from North India—and flavors from South India in our vegetarian dishes. Located in the West Portal area, we’re easily accessible to all districts of San Francisco: Financial, Mission, Fillmore, Castro Valley, Downtown. We’ve got great hours for your Indian food cravings. The atmosphere is inviting with the buzz of fellow diners enjoying exquisite food. This is Indian foodie cuisine.