Research Assist. Özge MACİLA

Özge Macila was born in Nicosia in 1991. In 2015, she completed her undergraduate degree in Near East University, Faculty of Engineering, Department of Food Engineering. While continuing her undergraduate education she worked for Koop-Süt ve Şenpiliç Gıda San. A.Ş 1 month internship institutions.

In 2015, he worked as a food engineer in the kitchens and restaurants of the kitchens of K.K.T.C. which provides Mass Consumption Service and in-house trainings in Quality Control and Inspections for 2 years. While continuing his duties in the field of Food Engineering, he participated in the related congresses, conferences and trainings and kept himself active in his field and obtained ISO 22000 Food Safety Management System and ISO 9001 Quality Management System Awareness Training certificates.

In 2017, the Department of Food Engineering has started in Near East University. In addition, he is working as a research assistant at the Near East University, General Chemistry Laboratory and Materials Science and Nanotechnology Engineering Department. protects the food laws in the country, take an active role in the creation and development of similar regulations, Food Engineering profession to promote and represent the best way to society.