The search is on and the operative (and self-confessed foodaholic) has been given the year long mission to find Scotland's best dessert. Melanie Andrews is the Director of the Scottish Baking Awards so who better to rise to the challenge.

Melanie will eat pudding (it’s a hard life) at all of Scotland's Michelin Star and Bib Gourmand Restaurant and a selection of the results (12 of the 16) will be published here.