Sugar and Spice Cupcakes

Made From Scratch Gourmet Cupcakes

* Please call 262-664-3753 or email us at:[email protected]with any questions you may have.

* Our spots fill up fast, therefore advance ordering is required for all orders. We ask that you order any large orders e.g. weddings or large events as far in advance as you can. Depending on our schedule, we may be able to take small last minute orders, please call and check. **Full payment is required immediately for last minute orders, if no payment is received when your invoice has been sent, your order will be cancelled.

For custom order cupcakes e.g. with fondant or special chocolate toppers, please call or email us to check if we can accommodate your order, as we may need to order special molds. * The minimum order requirement is one dozen (12 Standard Cupcakes), per order, per flavor, no exceptions.

* The minimum order requirement is two dozen (24 Mini Cupcakes), per order, no exceptions.

* The minimum order for Cake Pops is two dozen (24 Cake Pops), per order, no exceptions.

* A 50% non-refundable retainer fee is required to secure your order (full payment is required for last minute orders). The balance of your payment is due 3 days before your order pick-up. You may pay the full amount of your invoice if you choose to do so.

No orders will be confirmed without a deposit or released without the full payment.

Full payment is required for orders less then $50.00, or last minute orders.

* Once your order has been confirmed, an invoice will be emailed to your attention with details of your order and the amount owed. Payment or deposit is due within 24 hours of receiving your invoice. Non payment within the 24 hour period will result in cancellation of your order.

*Because our orders fill-up fast, orders are taken on a first come first serve basis, once an order is cancelled we may not be able to issue a new invoice.

* We accept Visa, Master Card, Discover, American Express. Please note credit card payments will be charged a small processing fee when invoiced. We do not accept checks as a form of payment.

CANCELLATIONS

Any cancellation of orders must be done within 48 hours of ordering by calling us at 262-664-3753. Orders cancelled within the 48 hour period will be refunded in full. Because all orders are baked in small batches and custom made to your liking, we use your deposit to buy ingredients for your order, therefore orders cancelled after the 48 hour period orthe day your order is due will not be refunded.