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Great for steak and so much more… Black Angus Steakhouse has built its reputation on providing a Genuine American Steakhouse experience to remember. Our Chefs are proud to serve only Black Angus steaks that are carefully aged, fresh-cut daily, and grilled over an open flame. Our other specialties include a variety of succulent seafood, fall-off-the-bone Baby Back Ribs and our famous slow-roasted Prime Rib. Whatever you’re craving, we pride ourselves at Black Angus Steakhouse for superior quality, friendly service, and great food. It’s more than a tradition - it's our passion every day. Black Angus offers a full array of menu items that are naturally gluten free. Ask for their Gluten Free Trail Map.

Went on a busy Sat night and our waitress, Estafan, managed to give us all the attention we needed, in spite of the fact that every table was full. The sirloin steak had a note that it was moderately tender, and the same was true...More

Visited for a quick lunch before returning to Norway, and I think I got the best garlic bread ever. And just by coincidence!
Ordered one of the burgers ,and the waiter asked if I would like to have the "cheesy garlic bread" as a starter......More

We dined at Black Angus on a popular Friday night. We made reservations on Open Table and had a short wait when we arrived.
We were seated at comfortable table.
Service was superb.
We had received a coupon in the mail which gave us a...More

We usually frequent the Black Angus on El Camino Real in Sunnyvale on our frequent trips into the valley, but first time to visit this one due to our US office moving up to Milpitas and utilising a hotel around the corner.
I think underwhelmed...More

Rating is probably good rather than very good. But not much to complain about. Tuesday evening, so not packed and seated straight away. Service all OK, nothing to commend or complain about. Good Margarita. Rib eye steak cooked well, but the portion of fries a...More

Ended up here for dinner as so many other places had 45 minute waits to be seated at 730 on a Thursday night. Guess I should have figured when the place was pretty empty and immediate seating there could be an issue. Was with friends...More