Marinate the wings with General MIngs Yazu+ Citron Tea, Tamari or soy sauce, cooking wine and salt and pepper air-sealed in the refrigerator for at least 1 hour.

Air-fry the wings in an air-fryer at 325 F for 10-15 mins. Turn over the wings after 5 mins, glaze. Then at the last min, turn over the wings again and glaze.

If baking the wings is preferred – Preheat the oven to 325 F, melt your oil of choice on the baking sheet. Place the wings on the baking sheet and bake for 50-60 minutes- turn them over 10 minutes before done and glaze.