foodies: What to do with the Jack o Lantern the next morning
- 10/21/12 12:25 PM
The OFFICIAL LAKE SINCLAIR PUMPKIN DUMP CAKE I love to have a real pumpkin Jack O Lantern. My Donald is a wonderful carver of them and this year he's going to make me three. Two for the office and one for home. So that we don't waste all that pumpkin I cook it the next day and freeze to make pies and cakes for Thanksgiving and Christmas. They are supper yummy. If you don't have a real jack o lantern you can use canned pumpin instead. Just substitude a can for 1 1/2 cups of fresh mashed pumpkin pulp.
If you (5 comments)

foodies: Green Glades Farm in Putnam County... the place for corn.
- 07/03/12 12:34 PM
So I had an appointment Saturday morning.... then I was off to Green Glades Farm to get corn. I'm sure I didn't know my feet were going to hurt this bad at the end of the day when I said 100 ears please. That's a LOT of corn. It filled the two laundry baskets I took with me to bring it home inside. So by 6 that evening all by myself I had the first 50 ears shucked and silked and cut off the cob and on the stove to cook.
Donald got home a little after 7 and he helped with (10 comments)

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