Hot apple cider really puts me in the spirit of the Season that I truly love. Fall……

Hot Apple CiderHere are the Ingredients:

1 apple

2 teaspoons whole cloves

1 orange, thinly sliced

2 quarts apple cider

1/2 cup light brown sugar

1 teaspoon allspice

Pinch grated nutmeg

cinnamon sticks, garnish

Stud the apple with the cloves. In a medium pot, combine the studded apple and remaining ingredients except the rum. Slowly bring to a simmer over low heat. Simmer for 10 minutes. Discard the apple. Ladle into mugs and garnish each with a cinnamon stick. Serve hot.

It’s me the cook.

Cooking is my passion! I'm the happiest when I'm in the kitchen cooking my food. I can spend hours at the Farmer's Market picking out fresh veggies, fruits, wines, and breads. I'm so happy to share all of this with you.