Category Archives: patties

I first learned about bulgur wheat in New York Times’ Recipes for Health by Martha Rose Shulman. It seemed fun to try a new grain, so I mixed it up with Tempeh for what turned out to be an awesome … Continue reading →

Serendipity has everything to do with this veggie burger recipe. First I pick up a box of Ganmadoki (fried tofu fritter) from the local Japanese store and as I scan through the ingredients, I notice Okara. My first thought was they … Continue reading →

I saw this non-vegan curried noodle patties on 101 Cookbooks and had to try it out for myself (and made it vegan in the process). I’ve always loved pan fried dishes with a little egg in them to hold them … Continue reading →