Mar 1 Whole30 Pink and Purple Sheet Pan Dinner

I've been making small tweaks to this recipe from Martha Stewart for years and my family raves about it. It is one of their absolute favorites (even my 3 year old). My girls named this the Pink and Purple dinner because salmon is known as pink fish and obviously the cabbage is purple, so boom, the name stuck. I know I am lucky that my kids love salmon, we started them with it as one of their first meats because it was easy to chew with minimal teeth. Now they yell at the seafood counter, demanding "Pink FIIIIIISH!" I actually can't believe I haven't posted a salmon recipe yet, I have a bunch because we have it once a week. Gotta get those Omega-3s baby!

This recipe is simple and has minimal clean up: cutting board, knife, small bowl, and one sheet pan. Less dishes means less time by the sink and more time relaxing after the little ones are in bed! The sauce that goes on the salmon is simple and delicious. It adds so much flavor and I'm sure you are thinking, "Another grainy mustard sauce?!" It's just tasty, what can I say?