About Me

This blog is my blissful journal of happiness. It’s about everything I adore and people I love. Thanks for stopping by. If you would like to write me, please feel free to email me: diana.mieczan@hotmail.comHave a jolly good day!

What is your favourite sandwich combination? As for
me, the answer is always avocado and eggs :) There is no surprise that many of us
love this duo since it makes for the perfect weekday-meal packed with proteins,
iron, fatty acids and fiber. I don’t think I ever met an avocado sandwich I
didn't like, but my most recent revelation is the 'egg in avocado' toast :) It’s a genius
way to make all the flavours come together in one simple recipe – with no extra
dishes to wash and no extra fuss. It’s rather clever!How to: cut a hole in a thicker slice of
your favourite bread and butter it on both sides. Next, cut half of an avocado
into one larger ring and jam it into the bread hole. Place it in a pan on low
heat with a dash of extra butter and crack an egg into the avocado hole. Next, season
it with salt, pepper, chili flakes (optional), cover it with a lid and cook till
the egg almost sets. Flip it, cook it for an additional minute or so and ta
dah!
P.S: Also, miso + avocado 5-minute egg cup and eggs baked in potatoes.
P.P.S: Plus, seven more quick and healthy lunch fixes.
(Photos by exPress-o. Recipe adapted from Donny Tsang)

Looks awesome! Will try it sometime for breakfast this week! Also, we just bought some miso because my husband loves miso kabetsu (cabbage dipped in miso paste), so it will be great to try the other easy recipe you mentioned, too!