The Food Newsletter

Ingredients

1 pound fresh mozzarella cheese, cut into 3/4-inch cubes

1/3 cup pesto

2 hero rolls, each 9 to 10 inches long

1/2 head butter lettuce

1 large green bell pepper, cut into rings

Directions

Toss mozzarella and pesto in a medium bowl until cheese is completely coated. Split rolls in half horizontally. Cover bottom half of each roll with cheese cubes. Top with lettuce and green pepper; return tops of rolls. Cut sandwiches into smaller pieces, if desired, and serve.