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Winemaker's Notes:

Touriga Nacional, Tinta Roriz, and Touriga Franca from vines up to 60 years old. 30% of the wine is aged in used French barriques for 12 months while the rest is aged in stainless steel tanks. Ruby red in color, this wine has an elegant nose of red fruit, plum, and the black cherry characteristic of Touriga Franca. On the palate it is smooth and balanced with a pleasant acidity. Food Pairing: Pair with mushroom risotto, grilled pork chops, or carne asada.

Touriga Nacional, Tinta Roriz, and Touriga Franca from vines up to 60 years old. 30% of the wine is aged in used French barriques for 12 months while the rest is aged in stainless steel tanks. Ruby red in color, this wine has an elegant nose of red fruit, plum, and the black cherry characteristic of Touriga Franca. On the palate it is smooth and balanced with a pleasant acidity. Food Pairing: Pair with mushroom risotto, grilled pork chops, or carne asada.