Instructions

Make Rice Crispy treats according to directions on box. Using a buttered spatula, press Rice Crispy treats into 9" x 13" glass baking dish. Let cool. Cut Rice Crispy treats into 12 squares. Remove one Rice Crispy square at a time and cut horizontally through the square. Make a well in the center of each side of the Rice Crispy square by using your thumb and pressing down. Using a spoon, scoop ice cream into the wells of both sides of squares making sure not to overfill wells. Combine both halves with the ice cream side of the square facing each other. Decorate with frosting/sprinkles and place in freezer or serve immediately. Repeat steps until all treats are filled.