Hong Kong imports some HK$2.5 billion in fresh fruits and vegetables each day, with 80 per cent of produce coming by sea. But checks at all entry points are lax, the city’s Ombudsman says. Photo: Dickson Lee

Hong Kong imports some HK$2.5 billion in fresh fruits and vegetables each day, with 80 per cent of produce coming by sea. But checks at all entry points are lax, the city’s Ombudsman says. Photo: Dickson Lee