This ADVENTURE TIME Bundt Cake Recipe Is Mathematical

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Finn and Jake fans have been waiting for years for a cookbook that brings to life all the food-related fun of the Land of Ooo. Now with the Adventure Time: The Official Cookbook you can recreate all your favorite meals from the different kingdoms.

The book is filled with savories and sweets, but as a loyalist of the Candy Kingdom I was drawn to the Lady Rainicorn/Lord Monichromicorn Bundt Cake. The bonus being you get two cakes in one! One side is studded with rainbow sprinkles while the other is a chocolatey treasure meant to reflect her gender-swapped counterpart created by Ice King.

The recipe is simple but hefty, it’s definitely a cake meant to be shared with your closest shape-shifting dog friend. It’s a beauty to slice into and will please those who can’t decided between vanilla or chocolate.. Whichever side you choose it’ll be lumping delicious.

My notes:

-I know, the amount of sugar seems insane but what you’re doing here is essentially making two pound cakes and putting them next to each other. So share the wealth; no one says you have to eat this whole cake by yourself. In fact please don’t.
-The ingredients call for an extra 1/4 cup of flour after the sprinkles, but it isn’t mentioned again in the recipe so I left it out.
-300 degrees is not a temperature I’d recommend for a cake of this size. Instead, go for 350 degrees for one hour and 20 minutes. Make sure to toothpick test for doneness!
-As with most bundt cakes, I don’t turn it out until the pan is cool to the touch. So let that baby sit a while, as you don’t want a stuck cake!