Wow...I'm shocked that this happened, but I guess I shouldn't be. Don't usually like external links, but the photos add a lot to this news story.
Food including meat was stored in crew cabins not in galley.

This is just nasty and there is no excuse for these practices. Heck, if I was a crew member I would probably file a lawsuit for having to sleep with blue cheese. I love it but the smell would be terrible.

I don't believe this is standard to the industry but I see it as a sign that Silversea has real problems and not just in the galley. If this is being allowed in the galley what else is happening in other departments?