Spicy Sesame Guacamole

Guacamole is always an easy, delicious hit as a part of any party spread. This version gives the classic Mexican dip an Asian twist, and calls for savory sesame, soy sauce, and chili-garlic paste to give it a real punch.

Total Time: 0:15

Prep: 0:15

Level:
Easy

Yield:
3 cups

Ingredients

4 medium ripe avocados

¼ c. fresh lime juice

4 green onions

4 tbsp. Chopped cilantro

2 tsp. chili garlic paste

1 tsp. soy sauce

½ tsp. salt

¼ tsp. sesame seeds

Directions

In a large bowl, mash avocados and lime juice with a fork or potato masher to desired consistency, leaving some chunks. Stir in green onions, cilantro, chili garlic paste, soy sauce, and salt.

Garnish with sesame seeds and extra green onions, and serve immediately with tortilla chips. To make ahead, place plastic wrap directly on top of guacamole to prevent browning, and refrigerate.