Sustainability, Chemistry and the Art of Craft Beer A Cape Cod Science Cafe in celebration of Quarter 3 of the International Year of Chemistry during National Chemistry Week. The IYC Q3 theme is: Recycling. Cape Cod Beer is a Certified Cape Cod Green business.

Cape Cod Beer utilizes sustainable practices in their manufacturing business as well as their wholesale business. Brewmaster/President, Todd Marcus will discuss the Cape Cod Beer sustainability practices, the chemistry of their craft beer and how he turned from an electrical engineer to an entrepreneurial Brewmaster.