Start pageNewsMárta Kiss (2016): The role and types of collective production of local food in Hungarian disadvantaged areas

Márta Kiss (2016): The role and types of collective production of local food in Hungarian disadvantaged areas

Márta Kiss (2016): The role and types of collective production of local food in Hungarian disadvantaged areas. "CONFERENCE ON DEMOCRATIZING FOOD GOVERNANCE". The American University of Rome (AUR), University of Naples Federico II, University College Cork, The University of Vermont. Rome 14, October 2016.