Ten Awesome Super Bowl Dips

I love Super Bowl Sunday. We’re not a football household – not even Alan watches it. But my blood is Green & Gold and the background noise of a football game brings a childhood comfort that I love and miss. We eat the same way that most of America does that day: by grazing on Super Bowl chips, Super Bowl dips and artery-clogging Super Bowl appetizers from noon until bedtime. Out comes the good beer and the wine bottles get put away. Calories don’t count and it’s not only acceptable to yell at the television, it’s preferred.

I found some fabulous Super Bowl dips on Pinterest this week! Feel free to leave links to your own Super Bowl Dips in the comments below and be sure to connect with me on Pinterest, too!

About Kristy Bernardo

On paper, I'm a chef, recipe developer and food & travel writer. In real life, I'm constantly obsessing over my love of food and new recipes and am on a lifelong quest for the perfect cocktail. I love good friends, margaritas and my beautiful daughters above all else (with blog readers coming in at a close second). I believe that hard work and grit always pay off and that a positive attitude will take you everywhere.

Wow! I've never thought of incororating a *sweet* dip into any Superbowl party... but it's true! There IS a need for a sweet ending. See, if people are depressed that their team lost, they will have something sweet to make them feel better! And if they won, well, who doesn't love a sweet dessert to celebrate!

So, I just came across this blog when searching for Superbowl dips. Pizza Dip - who would've thought? It's just a great idea! I think I will get pizza flavored chips or pretzels, or even dried garlic bread to dip. Awsome post. Keep it up please!

Hi Wickednoodle and fans! As usual this is a great post! I usually make a taco dip which consists of taco chips and the dip: cream cheese, cottage cheese, tex mex powder, and topped shredded cheese, sour cream, tomatoes and green onions. It is usually such a great hit at parties, but I think it is time to spice it up a little and try something new. Thanks again for all your wonderful recipes!

Hi, I’m Kristy. Thanks for stopping by!

On paper, I'm a chef, recipe developer and food & travel writer. In real life, I'm constantly obsessing over my love of food and new recipes and am on a lifelong quest for the perfect cocktail. I love good friends, margaritas and my beautiful daughters above all else (with blog readers coming in at a close second). I believe that hard work and grit always pay off and that a positive attitude will take you everywhere.