No entry today. My husband was sick so he stayed home and it was silly to pack bentos that were going to be eaten at home.
The good thing was that he was the one who cooked today, so I could sleep a little more this morning :)

I remembered to unfreeze the rice so we could have rice today for lunch. I must say Maki's tip for freezing rice works extremely good.
To be honest, I doubted the rice would taste good but now I see I was completely mistaken. Arigatô Maki-san! ^^ continue reading...