The 4,700 square foot two-story restaurant is being designed by Studio CRM, the firm serving as architects for the Schofield hotel and residences project. Parker’s Downtown is tentatively due to open in mid-April, shortly after the hotel opens, according to a news release.

“Our kitchen will service the Kimpton Hotel guests, and eventually the residents living in The Schofield, in addition to the 120-seat restaurant,” said James Mowbray, co-owner of Parker’s with his wife, Victoria, in a statement.

According to the release, the restaurant will have a modern interior featuring “finely crafted details reflecting the refinement of the dishes served and a palette of materials drawing from Cleveland’s industrial heritage.” It will have a bar and lounge off the hotel lobby, a main dining room and two private dining rooms.

“We are delighted to have such a unique opportunity in downtown Cleveland,” Mowbray said.

He said the bar and restaurant menus for Parker’s Downtown will be similar to the Avon Lake restaurant, “with some unique twists that are still being worked out.”

The Mowbrays opened the Avon Lake restaurant in 2013. Before then, James Mowbray was the manager for Morton's The Steakhouse in Tower City Center.