Shredded Chicken Tacos

I’m about to make a bold statement here – these shredded chicken tacos are probably the one meal I’m most excited to share with you all. Seriously. Beef tacos and fish tacos have got nothing on these. I cannot tell you exactly what makes them so darn good, but the spices, the tomato sauce and the chicken create the perfect harmony. These tacos are juicy, spicy, and flavorful. They are seriously the best tacos I have ever had in my 18 years. They are so good I’m posting two pictures. Take it in.

Ever since I was little, tacos have been one of my favourite foods. My mom used to buy the seasoning pouches which made making tacos a quick dinner that she could whip up before taking my sister and I to skating or soccer practice. They may not be the best snack before a sporting event, but to this day, I still like to eat tacos before soccer practice. Shh, don’t tell.

The thing about these tacos is that if you have your chicken ready, they are just as easy as the old pouch taco seasoning. As long as you have already poached your chicken, assembling these does not take more than 15 minutes. And guess what? These tacos aren’t bad for ya! Listen up folks, I don’t think tacos get much better than this.

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Lou Elsewhere

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18 Responses to "Shredded Chicken Tacos"

Hi Lou, I enjoy browsing your blog. Your photos are beautiful. Nice composition and very creative way of presenting your food. You arevyoung and talented and I can see the bright future ahead of you. Your tacos look mouth watering delicious. I love all the spices you put in.

I am looking for a cold chicken taco recipe that has some of the following ingredients. shredded chicken with olive oil and seasonings placed in a hard taco shell topped off with lettuce, tomatoes, parmasean cheese. When I was young I use to buy these at an Italian deli for lunch and they were great. The deli closed down I have not been able to get a recipe. Any help would be appreciated.