Cocoa & Chocolate

Cargill Cocoa & Chocolate North America offers a range of dark, milk and white chocolate products that meet all of your confectionery, baked goods, biscuits, ice creams and cereal needs. Our diverse lineup opens up exciting possibilities, with access to the finest chocolates in convenient forms and viscosities to optimize production. We offer a wealth of chocolate experience and support as you find the right chocolate to your range of products.

The Merckens® portfolio has it all – premium American chocolates and the legendary Rainbow™ line of coatings; great functionality, consistency in quality, the best flavor profiles in the industry…and the most fun!

The Mark of Distinction®: Superlative Swiss-style chocolate, famous for its crumb-based milk chocolate, its smooth block dark chocolate and high-end Icecaps®…and let’s not forget the best, most buttery caramel on the market.

High-performing, quality American-style chocolate & compound building on the original recipes since 1884. Unceasing drive to upgrade quality, improve the responsiveness of our service...and surpass the expectations of our customers.

Non-GMO

Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.