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Dining

Beach Club

Situated in a stunning poolside setting, just steps from the ocean, the Beach Club’s legendary buffet features an unparalleled selection of international cuisine. The impressive array of dishes includes such delicacies as prawns, lobster and an incredible assortment of fresh fish, as well as meat cooked to order, salads and stunning deserts.

Executive Chef: Juan Gálvez

Manager: Franck Sibille

Hours of Operation

Golf Resort Club House

Featuring mesmerizing views of the surrounding mountains, Gibraltar and the Mediterranean Sea, the restaurant at the Marbella Club Hotel Golf Resort is the perfect spot for a relaxing lunch. Request a table on the spacious terrace and enjoy authentic Andalucian and Spanish cuisine.

Executive Chef: Juan Gálvez

Manager: Franck Sibille

Hours of Operation

Grill Restaurant

Renowned chef Juan Gálvez draws inspiration from the finest local and international seasonal ingredients for his exquisite menu–-which changes five times a year-–at the Marbella Club Grill. Dine beneath the stars on the candlelit patio and enjoy classic Mediterranean dishes and innovative specialties.

Hours of Operation

MC Café

With an elegant contemporary design and popular European/Asian fusion cuisine, MC Café is a busy meeting place for visitors and locals alike. Stop by for breakfast or a coffee, enjoy a casual lunch, or relax over a delicious dinner. A low-calorie spa menu is available for those looking for lighter options.

Executive Chef: Juan Gálvez

Manager: Franck Sibille

Hours of Operation

Pool Bar

Situated in the heart of the resort, amidst lush gardens in the tranquil pool area, the Pool Bar is a relaxed place for lunch, a snack or a favorite drink. The satisfying menu offers plenty of options, from salads and sandwiches to meats and fish, all accompanied by an excellent selection of wines.