Food

One of the first people I interviewed when I started IGW was the “Skinny Chef” Chef Desmond Fannin out of Atlanta, Georgia. Thank you to Chef Fannin for providing this delicious recipe for turkey chili. Enjoy! Quick (Leftover) Turkey Chili Ingredients: 1 tablespoon vegetable oil 1 large onion, chopped 1 red bell pepper, chopped 1…