Greek Recipes

Not all Greek food is safe for vegetarians “as is.” Here is a collection of original and adapted vegetarian Greek recipes, including Greek salad, spanakopita, egg lemon soup, and mushroom/seitan moussaka.

The Mediterranean region is famous for its delicious and healthy, olive oil-based cuisine. With more than 500 recipes, Martha Rose Shulman’s wonderful Mediterranean Harvest cookbook includes a huge variety of dishes from Spain, France, Italy, Greece, and the Middle East.