Early cropping ClimbingBean 'Fasold' bears decorative mauve flowers followed by huge harvests of superb flavoured FrenchBeans. The long, fleshy, stringless pods are produced over a long period and are slow to develop seeds. With a less vigorous, semi-climbing habit, this varietMore Info

Easy to grow, exceptional flavour and a long season cropper. What more could you want from a climbingFrenchbean? This RHS AGM variety produces continuous crops of smooth, round, stringless plump pods of around 18cm (7) from as early as July, right through to the first frosts ofMore Info

Enjoy delicious bunches of stringless, purple, fleshy pods picked straight from your garden. The colourful pods of ClimbingFrenchBean 'Blauhilde' reach up to 27cm (11) and can be picked continuously over a long period from July to October. This attractive and tasty variety alsoMore Info

Stringless and packed with flavour, ClimbingBean Mixed is the result of the latest climbing mangetout breeding. Producing high yields of straight, 25cm (10in) pods right through the summer, which hold in prime condition over a much longer period than older, more traditional variMore Info

Our Mamba trial crops have consistently produced double the yield of Cobra, with no reduction in flavour or pod quality. Mamba?s mid-green, stringless pods are larger, more uniform and carried in clusters for easy picking. Growth is more manageable, taking up less space than mostMore Info

This flat podded FrenchBean produces high yields of 25cm (10) long, pods throughout summer. The smooth, stringless pods are early to mature and can be harvested from June onwards. For even earlier crops, ClimbingBean 'Helda' can be grown in the greenhouse. Height: 180cm (70). SMore Info

This highly decorative FrenchBean makes a fabulous talking point in the vegetable garden, or even in your flower borders. ClimbingBean 'Selma Zebra' is a T&M reintroduction from 30 years ago, and still as eye catching as ever. The unusual marbled pods are particularly early toMore Info

This colourful bean is a multi-purpose Italian speciality. Use the fresh young pods as flageolet beans (semi-mature pods with succulent seeds), or allow them to mature and ripen for use as haricot beans. The spectacular flattish pods of ClimbingBean' Firetongue' are heavily splaMore Info

New breeding has produced this high-yielding variety. Tasty and tender pods, 25cm in length can simply be 'topped and tailed' and steamed. Fleshy, bright green pods remain stringless and crisp - even if you're away for a weekend and not able to harvest your beans for a few days.More Info