Historical Notes: The Costoluto Genovese tomato is an Italian heirloom tomato variety. Its heavily lobed and often convoluted shape is indicative of early nineteenth century tomato varieties, but makes an oddity in today's vegetable garden. The Costoluto Genovese's stellar flavor is intense and acidic. Because of its odd shape, this tomato is best for sauces and pastes where the skin is removed.

Footnotes

↑ This article is based on a Center for Historic Plants Information Sheet.