Organic Chocolate Crackle Slice

The school holidays are here, and it’s the perfect time to get the children into the kitchen. My children love these crunchy treats. They are great as an occasional lunchbox treat, and are very easy to make.

Gluten, dairy, soy, nut, and egg free

Ingredients

3 cups of organic, gluten free puffed rice

2 tablespoons of chia seeds

2 tablespoons of raw cacao powder

2 tablespoons of rice malt syrup

2 tablespoons of coconut oil

one teaspoon of vanilla essence

pinch of salt

Method

combine coconut oil, vanilla and rice malt syrup in a bowl. Microwave for one minute. Stir until coconut oil is melted.