Contributor:

Contributor:

Category:

Category:

Ingredients:

Ingredients:

3 Cups chilled whipping cream1 to 2 Tbsp mayoBananas, peeled, sliced and cutApples, peeled & chopped1 Large can of Fruits for Salad by Del Monte OR 1 -8 oz can pineapple chunks, drained & chopped (or pineapple tidbits if you can find them - avoids chopping) and 1 -8oz can fruit cocktail, drained and 1 -8-oz can apricots, drained and cut up.2 Cups small marshmallows, or as many as you'd likeSome add 1 cup of toasted almonds - I don't

Directions:

Directions:

Remove bowl & beaters from freezer & whip cream to soft peak stage. Add mayo & sugar & beat until it has stiff peaks. Fold in apples & other ingredients and mound in a cut-glass serving bowl.You can add some halved maraschino cherries for more color if you'd like or use red delicious apples and don't peel.

Number Of
Servings:

Number Of
Servings:

8 - 10

Personal
Notes:

Personal
Notes:

This is my mother's version of a Danish/Norwegian holiday classic. It was always served in one of the cut-glass bowls.

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