Over the span of three years we noticed that we DO NOT like place hopping. So, this year we decided to stick to 3 places only; in that way we enjoy more. We reached Copenhagen on 19th May, we stayed 20th-22nd in Odense, 23rd-24th in Ribe and 25-26th back in Copenhagen. In this post, I am … Continue reading Denmark Travel Guide – Part I – Ribe

Gluten Free tarts require minimal preparation, yet they look elegant and taste ethereal. How can you not bake these beauties for your valentine? Chefs and bakers are like two opposite poles of the world. Chefs can pull together a brilliant meal with a few ingredients without following a recipe. My mom is one such. Then there are … Continue reading Valentine Desserts – Part 2 – Gluten Free Tarts

I stopped using Facebook but I did not stop cooking, baking and experimenting. I was never a natural baker. I made cakes in India but that does not make someone a baker. It took me a while to master baking after moving to the States. Now, I need to master Gluten Free Baking because I can’t have gluten … Continue reading Valentine (Gluten Free ) Desserts – Part 1

I always envied those who had dietary restrictions. Not sure, why! Last year when my doctors told me that I can’t have Gluten and some diary products (milk & yogurt) I was dancing in joy. I went to Whole Foods and came back with a car load of Gluten Free Products – Bread, Crackers, Pasta etc. … Continue reading Gluten Free Flatbread and Dinner