Farina's of Texas was once asked by a customer to combine his two favorite dishes -spaghetti and pizza. While plenty of places try to combine these two, most of them end up with soggy crust and crunchy spaghetti Farina's managed to do it perfectly and the dish has since become such a hit with customers that it is now on the official menu.

As someone who can't eat wheat products, I couldn't even fathom eating this carb pile, but for those of you who could, would you?