The Great American Seafood Cook-Off III
America's finest chefs showcase their seafood-preparation skills in THE GREAT AMERICAN SEAFOOD COOK-OFF III. In 2010, 14 accomplished and up-and-coming chefs from throughout the United States gathered in New Orleans to compete in the Great American Seafood Cook-Off. The event emphasizes the importance of cooking with local, domestic seafood and encourages the use of products from sustainable fisheries. D

Rick Steves' Europe"Helsinki and Tallinn: Baltic Sisters"
Rick explores the capitals of Finland and Estonia to sample each country's history, art and distinct love of life. In Helsinki, he finds a neoclassical old town, modern flair for design and steamy saunas. Tallinn offers medieval charms and new-found prosperity.G

11:00 pm

Theater Talk"Lewis Black and Nancy Giles"
Comedian/playwrights and political commentators Lewis Black and Nancy Giles review the Broadway shows Clybourne Park and The Columnist, and discuss the current state of the nation. D

11:30 pm

Closer to Truth"How Do Human Brains Think and Feel?"
Nothing means anything without our brains: not science, not theology, not politics, not love. Everything we know and do-all the sense of human thought, all the feelings of human emotion-all are the product of the brains in our heads. D