tag:blogger.com,1999:blog-3799854524070158890.post3599883681755954233..comments2015-03-24T04:09:32.436-04:00Comments on Brooklynguy's Wine and Food Blog: Drinking a Few Things from the CellarBrooklynguyhttp://www.blogger.com/profile/16321573602782343974noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3799854524070158890.post-54497813792935483552014-01-09T14:29:09.350-05:002014-01-09T14:29:09.350-05:00Great article! Now in my seventies, I started coll...Great article! Now in my seventies, I started collecting wine in the late 1970&#39;s, and have a nice cellar of older cabernet based wines. Alas, I can no longer consume as I did in my younger years. Wish I&#39;d made the same effort with whites, though the frequently higher residual sugar levels of California wines make long term storage an issue. A word of caution, as one gets older, a corresponding taste in cuisine changes.wildbillnvnoreply@blogger.comtag:blogger.com,1999:blog-3799854524070158890.post-48660028984481922612013-11-16T21:13:25.428-05:002013-11-16T21:13:25.428-05:00From now on, whenever anyone asks me why I take th...From now on, whenever anyone asks me why I take the time and spend the money to put together a wine cellar, I&#39;ll send them to your entry. Great, as always, BG.<br />Anonymousnoreply@blogger.com