Additional Information

This uniquely American sausage is French by way of Louisiana where andouille is a staple in Cajun cooking. You just can’t make good gumbo or jambalaya without a high-quality andouille sausage.

We begin with the best pork: the very same humanely-raised, heritage-breed pork we sell in a raw state.

We add red pepper and paprika for a spicy kick. There are no liquid smoke flavors, artificial additives or nitrates/nitrites in our all-natural andouille.

The coarsely-ground, firm-textured sausage is naturally-smoked over real hardwood for a finished product that is fully-cooked and ready to be eaten hot or cold.

Show a little link love and pair this sausage with a bottle of India Pale Ale or fruity Hefeweizen to cut its heat, or a bottle of Rioja to amplify the natural smokiness.

Just the facts

Humanely-raised heritage-breed pork

No antibiotics, no hormones

Handmade in small batches

All-natural

No artificial ingredients or colors

No added nitrates or nitrites

Smoked over real hardwood

Gluten-free

Contains pork

Comes fully cooked

2 links of sausage per package

Product of USA

Use within 3-5 days of receipt / see expiration date on package

D’Artagnan’s popular andouille, like our paprika-flecked chorizo, comes fully cooked and ready to be tossed into gumbo, jambalaya or even lentil soup.

You can easily char it on the grill and serve andouille like a hot dog. Try it sautéed in what is called “the holy trinity” in Cajun and Creole cuisine: bell pepper, onion and celery.

Andouille brings its hearty, smoky heat to any dish, whether scrambled eggs, rice or pasta dishes, soups, grits or braised greens. It’s especially delicious with seafood—lobster, shrimp, scallops—and is also perfect for a clam bake. Try it chunked and threaded on skewers with jumbo shrimp or scallops.

Simply sauté or grill a few links for a hearty centerpiece to an easy dinner.

pork, water, salt, natural flavorings (celery powder), spices

Our Sausage

Our all-natural recipe begins with the best pork available; from heritage-breed pigs raised humanely by a network of small farms. There’s no need for fillers and junk in authentic cooking, and we are guided by these principles in all our recipes. These traditional andouille links are smoked with real wood for a traditional and satisfying flavor.

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D'Artagnan 100% Guarantee

Your dining pleasure is our first priority. We are so confident that D'Artagnan meats and prepared foods are the best tasting, highest quality you'll find, every D'Artagnan purchase comes with a 100% satisfaction guarantee. If you are not entirely satisfied with your purchase, please contact us within five days of receipt and we will refund your full purchase price. We hope this guarantee allows you to shop with confidence in our quality, and in our commitment to serve you.