tag:blogger.com,1999:blog-4880603295507070479.post5658568462258670931..comments2018-02-07T09:47:57.110-06:00Comments on A Good Appetite: Italian Sausage and Bean Soupkathttp://www.blogger.com/profile/10462007067131792229noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-4880603295507070479.post-60175634113292145232011-09-22T13:18:01.959-05:002011-09-22T13:18:01.959-05:00I made this for dinner the other night. It was de...I made this for dinner the other night. It was delicous!Carol@easytobeglutenfreehttp://www.easytobeglutenfree.com/noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-5593485645578850962011-08-28T07:42:43.082-05:002011-08-28T07:42:43.082-05:00Anonymous - That really depends on your crockpot a...Anonymous - That really depends on your crockpot as they all heat a little differently. With our big crock pot we start on high until it starts bubbling &amp; then turn it down to low. With our small crock pot we usually leave it on high the whole time as it doesn&#39;t get as hot.kathttps://www.blogger.com/profile/10462007067131792229noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-58246965484047133112011-08-28T05:25:19.249-05:002011-08-28T05:25:19.249-05:00By simmering the beans in the crockpot, do you mea...By simmering the beans in the crockpot, do you mean you set the crockpot to the &quot;low&quot; setting?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-29803226351213434382011-04-07T09:49:12.735-05:002011-04-07T09:49:12.735-05:00Anonymous - You can get Rancho Gordo beans in the ...Anonymous - You can get Rancho Gordo beans in the deli at Surdyck&#39;s now. They don&#39;t carry a ton of varieties but some good basics. We also always pick up a bunch when we go to San Francisco.kathttps://www.blogger.com/profile/10462007067131792229noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-5273069771124791222011-04-07T09:39:56.833-05:002011-04-07T09:39:56.833-05:00Where did you get the rancho gordo beans in Mpls.?...Where did you get the rancho gordo beans in Mpls.?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-25517606568392368282011-03-20T22:51:24.429-05:002011-03-20T22:51:24.429-05:00Psychgrad - You know I don&#39;t know about the li...Psychgrad - You know I don&#39;t know about the liquid in beans from a can. It&#39;s definitely not as liquidy as what I get when I cook my own dried beans but its probably worth trying.kathttps://www.blogger.com/profile/10462007067131792229noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-42151019621818135152011-03-20T22:48:32.779-05:002011-03-20T22:48:32.779-05:00Hmmm...wheels are turning now. I&#39;ve never add...Hmmm...wheels are turning now. I&#39;ve never added parmesan rind to a dish. Would love to make better use of it. I also have some left over tomato paste for a stew I just made. This would be a good way of using it up. <br /><br />I wonder if the liquid from the beans tastes good even if the beans are just from a run of the mill can of beans in water.Psychgradhttps://www.blogger.com/profile/02160883537054763513noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-20084781012974442032011-03-20T04:40:29.575-05:002011-03-20T04:40:29.575-05:00that rich and flavorful broth is almost as much of...that rich and flavorful broth is almost as much of a draw as the solid components of the soup--great work!gracehttps://www.blogger.com/profile/02368850949339758604noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-41348494199119102352011-03-18T07:26:38.986-05:002011-03-18T07:26:38.986-05:00this is a gorgeous soup Kathy - and beautifully ph...this is a gorgeous soup Kathy - and beautifully photographed as well!SMITH BITEShttp://smithbites.comnoreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-5494002282860269432011-03-17T06:12:00.651-05:002011-03-17T06:12:00.651-05:00Delicious! I&#39;ve got a little sausage left over...Delicious! I&#39;ve got a little sausage left over. Maybe I can half it and give it a try.Lorihttps://www.blogger.com/profile/02673728403023457344noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-4248689680815621082011-03-16T17:05:15.340-05:002011-03-16T17:05:15.340-05:00I love how Italian sausage immediately &quot;ups&q...I love how Italian sausage immediately &quot;ups&quot; the flavor quotient in soup or pasta. That deliciously fennel-infused flavor is the perfect pick me up.Lohttps://www.blogger.com/profile/02627131190832189839noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-66830865323666793422011-03-16T15:36:56.779-05:002011-03-16T15:36:56.779-05:00Since I am totally addicted to quilting and such m...Since I am totally addicted to quilting and such my husband and I have been eating a lot of soup. Quick and easy, once I have made the ginormous pot of it.Lorihttps://www.blogger.com/profile/16945911444997924849noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-33429595290359961452011-03-16T14:35:55.635-05:002011-03-16T14:35:55.635-05:00Great recipe!!!
I just made almost the same thing...Great recipe!!!<br /><br />I just made almost the same thing this weekend!! I didn&#39;t have tomato paste, so I put the crushed tomatoes in the oven on a cookie sheet (with sides of course) for about 30 minutes. The tomatoes got toasty and the juices thickened into oven-baked deliciousness!! And before I served it, I added some julienned spinach and green onion for a little fresh taste - the LauraHelennoreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-40064045231151837132011-03-16T11:36:40.074-05:002011-03-16T11:36:40.074-05:00It&#39;s such good weather for soup right now! mm...It&#39;s such good weather for soup right now! mmm!Larahttps://www.blogger.com/profile/05582245021574116948noreply@blogger.com