Place ingredients in a blender in the order listed above. Blend until smooth, stopping the blender a few times, as needed, to scrape down the sides with a spatula and/or to push the ingredients down into the blade.

Run mold under hot water until fudgsicle slides right out. Do not force it out or you’ll pull the stick right out of the popsicle…if this happens, the kids will be sad, but it’s not a total loss. Fill the stick hole with water and stick back in the freezer until frozen solid again

Enjoy as a snack or a dessert. Heck, grab one for a quick breakfast – it’s a heck of a lot healthier than the breakfast cereals or PopTarts a lot of kids are eating!!

I just made these and omgoodness! so good! I can't wait until they're frozen so I can eat them all. The hardest part was scooping them into the molds. I was a little worried b/c my avacados were riiipe, but can't taste them at all. So good. Thanks for an awesome recipe Christy!