Company email (May 2012):
The beers of Bockor are being produced in brewery Bockor, in Bellegem. There is no other place where our beers are made.

In production of our beers we do not use animal ingredients or animal products during filtration. We only use wahter, hop, sugar, barleymalt, wheat, maïze, juices, and aromas.During filtration of our beers we use an enzyme, derived from the fruit papaya (to hydrolyse certain proteins)"

[Google translation]: "OMER is only produced in the brewery Bockor to Bellegem. There are no other sub-licensees who make beer.

ingredients we use in production water, malted barley, hops, sugar and yeast as basic components. In the filtration of OMER is an enzyme is used, derived from the papaya fruit (in order to hydrolyze certain proteins), and is re-added to the sugar and yeast fermentation in the bottle."