I've never been a super fan of hard boiled eggs. I love egg salad, but those stinking eggs are SO hard to peel!

Sometimes the peel just slides off, and I feel victorious! Other times, most of the time, I must admit, the shell peels off in bits and pieces and I'm missing chunks of the white (my favorite part!!)

But, hooray! I found a new way to "hard boil" eggs!! It's not, technically, hard "boiling" because I'm actually steaming the eggs.

You'll need:

- a large pot

- a steamer basket

- a dozen eggs (or however many you choose;))

Directions:

Place steamer basket in pot and fill pot with water just to level with the bottom of the steamer basket

Place eggs in steamer basket

Cover and steam for 20-22 minutes

Note: as my sons will attest to, I'm not very good about remembering stuff on the stove! I know this is horrible and could be dangerous (if I were left at home alone! Hahaha 😜)-- I walk away and get involved in something else and forget there's something on the stove!

SO,...I found the best solution! The Instant Pot!! It is my favorite appliance! I like it so much that I now have two of them! It steams, slow cooks (kinda fast slow cooking), pressure cooks, sautes, makes yogurt (I haven't tried this yet) and is a fantastic rice cooker!