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Crowd-Pleasing Tuna Noodle Casserole

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You won't believe how easy it is to make this classic casserole featuring that favorite combination of tuna, noodles, peas and cream of mushroom soup. This version serves eight, so everyone can dig in!

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Directions

Stir the soup, milk, peas, tuna and noodles in a 3-qt. casserole. Stir the bread crumbs and butter in a small bowl. Bake the tuna mixture at 400 degrees for 30 minutes or until hot and bubbling. Stir the tuna mixture. Sprinkle with the bread crumb mixture. Bake for 5 minutes or until the bread crumb mixture is golden brown.