Customer Reviews

* FTC Disclaimer: The views and opinions expressed by contributors of the product
reviews are their own and not necessarily those of Netrition.com. These reviews should not be taken as
recommendations but rather customer opinions of the products that they may or may not have used. Furthermore,
Netrition.com makes no warranty or representation, expressed or implied, as to the accuracy or sufficiency of
the information contributed by outside sources, and assumes no responsibility or liability regarding the use
of such information. Netrition.com does not warrant the performance, effectiveness or applicability of any
materials listed or linked to on Netrition.com.

1 of 1 people found the following review helpful

5/5July 12, 2016

Reviewer: Stacie in Pennsylvania

* I have never had a better "Peanut Butter". This stuff if awesome. I love peanut butter and Jelly sandwiches and being on a low carb diet (20 Grams or less per day) since Jan 4, 2016, I have had to go without it, until now!!! I found the carb free/calorie free strawberry jelly by Walden Farms, but unfortunately I had to eat it with cream cheese or with butter on my Great Low Carb Bread Company toast. Now I can have my PB&J and eat it too, now that I've found this Beanit Butter!!! I am amazed at how Netrition has made it so I can eat like I used to without gaining weight, in fact I'm losing weight!! My Fiance and I started at Me: 213 lbs and my Fiance: 394. Now he is down to 322, and I am down to 152, and we couldn't be happier. Of course it's a more expensive way to eat, but isn't all healthier foods? This "Peanut Butter" Is worth every penny, and then some!!!

* I am in love with this product. Really satisfies my craving for peanut butter better than any substitute I imagined could. I will be reordering. Can't wait to try low carb peanut butter cookies made with this.

* I love Beanit butter! I actually like it better than peanut butter, because the taste is a bit lighter. My favorite way to eat it is to toast a Great Low Carb Bread Company bagel (cinnamon), put a little butter or margarine on it, then top with Beanit butter. Great for breakfast or lunch!

* This is a great product once you get used to the taste. If you are stuck on peanut butter and expecting this to be a miracle "I can't believe its not peanut butter" you will be disappointed, personally I like this product. I used one of the recipes below and added sugar free chocolate chips. mmmm :)

* I'm absolutely IN LOVE with this product. It smells and tastes like real peanut butter, a product I've missed desperately since becoming an insulin-dependent diabetic. In truth, there's a very slight (but not unpleasant) roasted soybean aftertaste if you eat this product all by itself, but with a little low-carb fruit spread on top or baked into low-carb cookies you'd never know it's not the real thing. Everything about Beanit Butter is just fantastic.

* This is one of my favorite "finds" at Netrition.com. I love this peanut butter. It is delicious! Put some Carb Not Beanit Butter on the (Rault) Smackaroo rye crackers or cinnamon crackers and I defy you to find a tastier, more satisfying snack! Great for whatever diet (or none) that you are on.

* I love this product!! Sometimes i just eat it straight from the jar. I have tried the cookies and they are good. Takes a little practice getting them cooked just so. I bought some chocolate covered macadamia nuts on this website, cut them in half and added them to the top like the thumbprint cookies we are all used to. They were a hit!!!

* This stuff is wonderful!! From the first spoonful I was hooked. I keep meaning to try and make the peanut butter cookie recipe someone posted here, but I can never seem to keep it on the shelf long enough! Sometimes I have it for a snack right out of the jar! I only wish it weren't so pricey. But eating 20 carbs or less a day, I have to bite the bullet!

* Noticed a few complaints about not measuring up to real peanut butter in taste, well here is a little secret. Mix half and half with organic peanut butter,( I use chunky) add a little stevia, and voila, you're there with only 2 net carbs per T. All the flavor and texture of real peanut butter, and none of the guilt. Enjoy!

* This is delicious stuff. It is even better than the low sugar peanut butter products and much lower carb. A couple of tblspns of this and some celery actually makes a rather satisfying lunch or breakfast. Nice quick grab which isn't always easy on low carb.

* Delicious. I use it with Walden Farms Blueberry Spread. It's an amazing treat. My two year old grandson loves it. I was afraid to give him peanut butter as I didn't know if he would have an allergy to it. He came back for more.

* I'm just writing up my order for another 5 jars.
I've been ordering Beanit Butter for almost 2 years, and I'm still hooked. It has an excellent roasted soy nut taste and is smooth and cream like real peanut butter.
This product is truly a Godsend for peanut butter lover's who have chosen to reduce the sugar in their diet.

* I LOVE this stuff! It has the consistency of regular peanut butter, doesn't separate like regular peanut butter and I actually prefer the taste of Beanit Butter over peanut butter. I like also that it ends up being zero net carbs after you subtract the fiber from the carb count.

* When I first tried this product, I didn't care for it too much because I was expecting it to taste just like peanut butter. By the time I finished my first jar, I have to say that I like it better than peanut butter. I think the soy nuts provide a better flavor and it has just the right sweetness. It's so good that I have a hard time controlling my portion size. Try in on celery - it's delicious!

* I don't understand all the rave reviews for this product. It's really not fit for human consumption. It's pretty much plastic paste. It's completely disgusting. I took one little bite and couldn't even swallow it. I had to spit it out....then I had to rinse my mouth out! Do not buy this product thinking it tastes like peanut butter. You would be much better off getting Peter Pan Crunchy. It's only 3 net carbs per serving and it's delicious. Of course each serving is like 2 tablespoons so you have to use it sparingly.

* I really love this stuff. To me, it tastes better than peanut butter. Not too sweet, but nutty and good. I like to eat it on the Scandinavian Crispbread, or melt it into a square of unsweetened baking chocolate for a taste almost like a Reese's Peanut Butter Cup.

* I absolutely love Beanit Butter It seems to have a fuller nuttier flavor than peanut butter. I love soy "peanut" butter and I still avoid it due to all of the sugar. I love Beanit Butter because it has less fat, 0 carbs and tastes great. I wish all low carb foods tasted this great.

* Love this "peanut butter"!! I really didn't know what to expect, but eating low-carb has left me wanting peanut butter. I've tried the all natural peanut butters but this one is even better for you and in my opinion tastes better too. There is a slight taste of soy beans, but the texture really hits the peanut butter craving. Unfortunately it doesn't last long, it's that good, I usually end up eating it straight out of the jar.

* Beanit Butter is smooth and creamy and good on celery sticks, cucumber slices, or on low carb pita with veggies added. It is a very healthy alternative to peanut butter, with lots of protein and fiber and beneficial oils, without a lot of sodium, sugars, or other additives. It could probably be a part of just about any type of diet a person could be following. My husband and I think it tastes great!

* The first taste of Beanit Butter gives a little aftertaste, but after the initial taste, Beanit Butter taste very good, very close to actual Peanut Butter. It is a great source of fiber and has the same consistency of Peanut Butter.
Try a little on fresh baked low carb biscuits and you will be enjoying a healthy and satisfying breakfast, or snack, on a regular basis.

* I am a type 1 diabetic, so I really have to watch my carbs. I like most all of the Dixie Diner products that I have tried. However I bought a bottle of this stuff almost a year ago and ICK. I never use it, I still have an almost full bottle that needs to go in the trash. The taste is disgusting. I tried really hard to like it but the flavor was so far off and nothing like peanut butter. It just pretty much did taste like what it was - ground up soy beans! If you really like soy bean flavor then this may be for you. I will just have to stick to the 50/50 peanut butter and make do with the 5 carbs per serving.

* This is by far the best low-carb peanut butter substitute. Even though it's not made from peanuts (it's actually soybeans), the texture is very similar to that of peanut butter. The taste is a little different. It has somewhat-of-a soy taste to it. It's not a bad taste, it's just different. I order this all the time. I can't get enough of it.

* When I first tasted it, it tasted a little "different" than peanut butter but since I was buying it because it was "soy" and less fat, I continued to eat it and now I like it even better. Like the sweetness too. Donna

* No, this is NOT peanut butter -- it is SOY NUT BUTTER, so it doesn't taste like peanut butter and has a strong soy nut flavor. However, it does have the appearance and texture of peanut butter and can be used in place of it for just about any recipe. I have compared all the various nut butters, including almond, macadamia, hazelnut and peanut and found this product OUTSTANDING in its nutritional benefits. Not only does it contain ZERO net carbs, but it has the lowest amount of fat & calories and the highest amount of protein & fiber among any of the nut butters. This product is a superior replacement to peanut butter for any person's diet--diabetic, low-carb or normal.

* Tastes great! I tried a different brand that I got at the local Walmart...it was pretty poor. This is so much like peanut butter in consistency, color, and taste. It's really good on the Scandinavian Crisp Bread, which makes for a nice snack with less than 1 Carb. Great for a diabetic like me.

* This tastes exactly like true peanut butter. It is fantastic! I can't tell the difference! I highly recommend it - I use to buy the "carb-smart" brand but stores no longer carry it - no worries, since this is way better anyway !

* Of course it doesn't taste like peanut butter, but it feels like and I personally like the way it tastes. Sometimes I grind a few peanuts and throw it over the butter on my cracker. I really think it´s great. Thank god I found a substitute for peanut butter.

* I am a peanut butter addict. I was in desperate need to find a better carb solution to my PB cravings since I could eat a whole jar without batting an eye.

If you are looking for an EXACT replica of PB taste, this isn't it. It does have pretty much the same mouth feel, without the stickiness, but has a flavour all it's own. It has a unique flavour and, once you've eaten it a few times, it grows on you.

* Oh my Gosh!!! This is great. I made some cookies and thought I was in heaven. Take one cup of beanit butter, one large egg, and 1 cup Splenda. Mix together and shape into balls. (Optional: Flatten with fork tines dipped in Baking Splenda.) Bake at 350 degrees for 8-10 minutes. Let them cool.

* I buy this product all the time. I'm so glad to have found it. I really like the taste and even make cookies with it. (1C. Beanit Butter, 1 egg, 1C. Splenda) Mix well, roll in small balls, flatten slightly, bake 350 degrees for about 12 Min. If you have trouble getting dough to stay together in balls, add more egg. Let cool well before handling or they tend to crumble. When you're a diabetic, you are grateful for products like this.

* Wow! I eat low/no carb, but missed peanut butter. This doesn't taste like peanut butter (sometimes does). I've eaten 3 jars! With finger/spoon. I'm addicted!!! This is my favorite! I eat this a lot. If you know its soy, don't complain... It's wonderful! Lost over 200 lbs, kept it off 4 yrs! Only took 2 yrs. I wish I had this in beginning!

* This stuff is great right from the spoon. I only like peanut butter a small amount but like this taste way, way better. The product needs no stirring (no matter what the jar says; admittedly I don't let it alone long enough), has the same consistency (it is not liquid like macadamia butter) and needs no refrigeration. My wife really loves peanut butter, but can't eat it (is allergic) yet she loves this taste too. Best way to get daily soy yet. Most similar substitute I have found since Stevia. Get it and see...

* Don't be fooled by some of the negative reviews, this is really an excellent product. Of course it does not taste exactly like real peanut butter... you can't expect that. It is, however, one of the best soybean substitutes I have ever tasted. The texture is a bit grainy, but it is not unlike what you would expect from natural peanut butter made from real peanuts (not whipped, hydrogenated peanut oil). It spreads smooth and has a wonderful roasted soybean flavor. I like it better than peanut butter.

* I really liked this stuff. I have been on a low carb diet for over a month and I thought it was fairly close to the real deal. I would highly recommend this if you are getting a little fed up with the low carb grind. My wife and daughter also gave it thumbs up.

* I've tried other soybean butters and I really enjoy this one. It does have a slight dry texture - so be sure to have water on hand; but I've discovered I enjoy the flavor more than Peanut Butter now. As long as you don't expect it to be just like P'nut butter - you'll learn to appreciate the soybean flavor.

* Not bad. Pretty close to peanut butter. Has a bit of a soy taste, as would be expected from a product made primarily of soybeans. Texture and color were very close to that of peanut butter. Taste and even smell was close.

* This does not taste at all like peanut butter. It tastes like soybean butter, which it is. The texture is okay, but the flavor is only for those who like a strong taste of soy. I'm a Type 2 diabetic and was hoping this would replace peanut butter (and it's carbs) for me, but it won't.

* I have tried a few different "butters" as substitute to peanut butter, and this is by-far the worst. The consistency is ackward (almost grainy and powdery) and the taste leaves a lot to be desired. I am usually one who can usually eat anything so it doesn't go to waste, but this was an exception!

* The 0-carb Beanit Butter arrived this week. My granddaughter, Type I diabetic, 12 years, dug her finger into the jar and we didn't think she was going to stop. She always had her finger in a peanut butter jar before, but that was soon stopped when she was diagnosed in April, 2006. The sugar in the Beanit Butter did not effect her reading. She kept giving me a thumbs up constantly for buying this for her so she could try it. Her Dad would have rated it a 3, but she, her Mom, Grandma and Grandpa rated it a 5+. We are so glad we found your store.