Lee Schilling, MD

After watching Forks over Knives, reading several books, and getting more information about nutrition I realized that my med school education had caused me to shortchange my patients. I wanted to make up somehow for that so I am in the stage now of becoming more aware of knowing “what I don’t know”. As a group, it seems to me that physicians are frequently uninformed or misinformed about nutrition and I want to resume working with colleagues, residents and med students once I feel comfortable that my knowledge base is adequate and sufficient.

Brooklyn GYN Place is pleased to have Dr. Amir Marashi as part of our team of highly skilled Ob/Gyn Physicians. Dr. Amir Marashi has special interest in minimally invasive surgery, robotic surgery , and SILS surgery (single incision laparoscopy surgery).
If you were diagnosed with ovarian cysts o ...Amir Marashi

Practicing Ob/Gyn physician in Goldsboro, NC for 18 yrs.
Passion for educating patients about importance of Nutrition and Exercise.
Endorse whole food, plant based diet with blend of current medical modalities.

I am excited to have the opportunity to be listed as a plant based doc after completing the Plant Based Certification Course by Dr. T. Colin Campbell. I have found that often nutrition impacts disease symptoms quite often and I see this even more so as a doctor that treat common gynecologic conditio ...Kourtney Sims

Extremely concerned on the prevalence of chronic degenerative diseases (and their sequels) that are crashing every single healthcare system, specially in the USA and Mexico. People are not getting any better and we as physicians are not healing but rather providing temporary reliefs, that are making ...Enrique Aranda Collado

I take a holistic and integrative approach to gynecology and obstetrics, but with a special interest in nutrition for treatment and prevention of chronic disease. I am a certified Food For Life instructor and spokesperson in Arkansas for the Washington, D.C.-based Physicians Committee for Responsibl ...Christie Beck

As the daughter-in-law of Dr. Esselstyn, I have witnessed the results of his research and listened to his message from the start (1980's). My husband and I have lived the plant-based life and raised our family the same. As an OBGYN I am seeing more obesity, more diabetes and more HTN in my women pat ...Anne S. Bingham, MD

I am an OB/GYN who has been plant based since 1/1/2013. I have completed the certificate course in Plant-Based Nutrition through e.Cornell. Having improved my own health, and as I continue to learn about nutrition and disease, I am dedicated to improving the lives of my patients, and their families ...Debra Shapiro, MD

Medical Director for Wiwat, PC, Integrative Lifestyle Medicine, established in 2012 and Cofounder of LifestyleDesignMD
A Board Certified OB/GYN physician, I have built my reputation on quality and safety and have served on the American College of Obstetrics and Gynecology Patient Safety and Quali ...Daniel Witkowski, MD

I am 67 yo podiatrist retired from Kaiser Permanente in Sacramento. I have been following a whole food plant based for approximately 7-8 yrs. I assisted in various veganfests that we put on for staff and family while working at KP. I have also assisted in one study on plant based eating that took pl ...Milt Fredenburg, DPM

As a health coach and certified personal trainer who manages foods for health at UC Davis, I take an integrative approach to looking at how mind, body, nutrition and social well-being are needed to successfully adopt healthful living.

I received an undergraduate degree in Biology at Hamilton College in Clinton, New York. After college, I spent a few months doing research at the National Institute of Allergy and Infectious Diseases in Washington, DC; and one year at the Massachusetts General Hospital Research Division in Boston. I ...Rajiv Misquitta

Very simply, our diets and food we eat are killing us. Additionally, we are spending billions of dollars on health care as a direct result. Lastly, we are severely polluting our environment Something has to change. We can save millions of people their needless suffering, through dietary awareness. T ...Gene Martin, DC