Preferencias del Consumidor

16 noviembre, 2018

A consumer survey conducted by China’s leading wine expert, Li Demei, has shown that Chinese wine drinkers prefer a touch of sweetness, and that consumers accustomed to different types of Chinese cuisines respond differently to acidity, tannins, astringency and bitterness.

13 noviembre, 2018

Benziger, Fetzer and smaller area wineries think the future is ripe for growth. …Phil Coturri, owner of Enterprise Vineyards, employs a dual-sided weed eater instead of chemical weed killers, such as Roundup, to combat weeds on the vineyards that he manages.

13 noviembre, 2018

China is undoubtedly the most progressive nation when it comes to embracing e-commerce, not only providing alternative distribution avenues for Australian wine sales, but also more direct ways of promoting Australian wine.