Save Print Egg-in-a-Hole or Whatever You Call It Cook time: 5 mins Total time: 5 mins Serves: 1 Ingredients 2 slices of gluten free toast 2 eggs 1 tsp Ghee, or clarified butter Salt and Pepper to taste Instructions Heat the ghee in a skillet on medium heat Using a knife, or cookie cutter, create holes in the middle of each toast. Place the toast in the ... continue reading...