Includes data on number of annual turkeys raised, supply of hatching eggs, cost of production (including feed prices), storage stocks, supplies of other meats, and the production intentions for the coming year. This annual publication stopped in 1940.

This publication was published between 1931 and 1939. Following the conclusion of its publication in 1939, data reported in this report was included in the Poultry and Egg Outlook and Situation report. The number of hatchings, total egg production, number of laying flocks, egg prices and prices of chickens, and storage stocks of poultry meat are included in these reports.

This report covers the egg market and is a compilation of a number of other reports. Egg prices are listed by region, delivery method, and egg size and grade. Egg inventory is listed by region with a focus on specialty shell egg inventory and cold storage holdings. Processed egg production is listed by product with a focus on liquid, frozen, and dried egg products. Trailer load egg sales are listed by class and region for both origin and destinations of egg sales. A market analysis on live fowl is included. Retail egg purchases are listed by cartoned and loose egg cases. Import/export trade with Canada of eggs and egg products are listed along with Canadian egg prices.

Release Calendar

The USDA Economics, Statistics and Market Information System (ESMIS) contains over 2,100 publications from five agencies of the U.S. Department of Agriculture (USDA). These materials cover U.S. and international agriculture and related
topics. Mann Library at Cornell University developed and maintains this site.