Pipette

This article is about the laboratory tool. For the band, see The Pipettes.

A selection of pipettes

A pipette, pipet, pipettor or chemical dropper is a laboratory tool commonly used in chemistry, biology and medicine to transport a measured volume of liquid, often as a media dispenser. Pipettes come in several designs for various purposes with differing levels of accuracy and precision, from single piece glass pipettes to more complex adjustable or electronic pipettes. Many pipette types work by creating a partial vacuum above the liquid-holding chamber and selectively releasing this vacuum to draw up and dispense liquid. Measurement accuracy varies greatly depending on the style.

The first micropipette was patented in 1957 by Dr Heinrich Schnitger (Marburg/ Germany). The founder of the company Eppendorf, Dr. Heinrich Netheler, inherited the rights and started the commercial production of micropipettes within the sixties. The adjustable micropipette is a Wisconsin invention developed through interactions among several people, primarily inventor Warren Gilson and Henry Lardy, a professor of biochemistry at the University of Wisconsin-Madison.[1][2]

Although specific descriptive names exist for each type of pipette, in practice any type of pipette will merely be referred to as a "pipette" and the desired device will be obvious from context. Sometimes, pipettes that dispense between 1 and 1000 μl are distinguished as micropipettes, while macropipettes dispense greater volumes.

Air displacement micropipettes are a type of adjustable micropipette that measured volume between about 0.1 µl to 1000 µl (1 ml). These pipettes require disposable tips that come in contact with the fluid. The four standard sizes of micropipettes correspond to four different disposable tip colors:

Pipette type

Volumes (μL)

Tip color

P10

0.5 – 10

white

P20

2 – 20

yellow

P200

20 – 200

yellow

P1000

200 – 1000

blue

These pipettes operate by piston-driven air displacement. A vacuum is generated by the vertical travel of a metal or ceramic piston within an airtight sleeve. As the piston moves upward, driven by the depression of the plunger, a vacuum is created in the space left vacant by the piston. The liquid around the tip moves into this vacuum (along with the air in the tip) and can then be transported and released as necessary. These pipettes are capable of being very precise and accurate. However, since they rely on air displacement, they are subject to inaccuracies caused by the changing environment, particularly temperature and user technique. For these reasons this equipment must be carefully maintained and calibrated, and users must be trained to exercise correct and consistent technique.

The micropipette was invented and patented in 1960 by Dr.Heinrich SchnitgerMarburg, Germany. Afterwards, the co-founder of the biotechnology company Eppendorf, Dr. Heinrich Netheler, inherited the rights and initiated the global and general use of micropipettes in labs. In 1972, the adjustable micropipette was invented at the University of Wisconsin-Madison by several people, primarily Warren Gilson and Henry Lardy.[3]

Irrespective of brand or expense of pipette, every micro pipette manufacturer recommends checking the calibration at least every six months, if used regularly. Companies in the drug or food industries are required to calibrate their pipettes quarterly (every three months). Schools which are conducting chemistry classes can have this process annually. Those studying forensics and research where a great deal of testing is commonplace will perform monthly calibrations.

These are similar to air displacement pipettes, but are less commonly used and are used to avoid contamination and for volatile or viscous substances at small volumes, such as DNA. The major difference is that the disposable tip is a microsyringe (plastic), composed of a plunger which directly displaces the liquid.

Volumetric pipettes or bulb pipette allow the user to measure a volume of solution extremely accurately (accuracy of four significant figures). These pipettes have a large bulb with a long narrow portion above with a single graduation mark as it is calibrated for a single volume (like a volumetric flask). Typical volumes are 10, 25, and 50 mL. Volumetric pipettes are commonly used to make laboratory solutions from a base stock as well as prepare solutions for titration.

Graduated pipettes are a type of macropipette consisting of a long tube with a series of graduations, as on a graduated cylinder or burette, to indicate different calibrated volumes. They also require a source of vacuum; in the early days of chemistry and biology, the mouth[clarification needed] was used. Graduated pipettes commonly come in 5, 10, 25 and 50 mL volumes.

To avoid accidental ingestion of potentially harmful substances, a variety of propipetters have been developed, both entirely manual and electrically assisted:

A person pipetting by mouth, now considered an unsafe practice

A manual propipetter adjusted by turning the wheel with the thumb

A manual propipetter adjusted by squeezing the bulb

An automatic propipetter adjusted by pressing the button and toggling the switch

An automatic propipetter adjusted by pulling and releasing the triggers

Originally pipettes were made of soda-lime glass, but currently many are made of borosilicate glass; disposable graduated pipettes are often made of polystyrene. Graduated pipettes are often graduated in one of two ways:

Mohr, backward or drain-out pipettes have a 0 mL mark just above the end of the pipette. A volume is pulled into the pipette, sometimes to the maximum volume, then the needed volume is aliquoted out.

Serological, forward or blow-out pipettes have no 0ml mark as that corresponds to an empty pipette. The volume needed is pulled into the pipette and then dispensed.

Historically, the accuracy of a graduated pipette was not as good as that of a volumetric pipette (accuracy of 3 significant fig); however, with improved manufacturing methods, the accuracies listed by the manufacturer can equal volumetric pipettes.[4] Graduated pipettes have +/- tolerances that range from 0.6% to 0.4% of the nominal volume when measured at 20 °C (68 °F). Graduated pipettes are manufactured according to ISO specifications for accuracy and the arrangement of the graduations. A-grade pipettes are more accurate than B-grade pipettes.

Pasteur pipettes are plastic or glass pipettes used to transfer small amounts of liquids, but are not graduated or calibrated for any particular volume. Pasteur pipettes are also called teat pipettes, droppers, eye droppers and chemical droppers.

Pipetting syringes are hand-held devices that combine the functions of volumetric (bulb) pipettes, graduated pipettes, and burettes. They are calibrated to ISO volumetric A grade standards. A glass or plastic pipette tube is used with a thumb-operated piston and PTFE seal which slides within the pipette in a positive displacement operation. Such a device can be used on a wide variety of fluids (aqueous, viscous, and volatile fluids; hydrocarbons; essential oils; and mixtures) in volumes between 0.5mL and 25mL. This arrangement provides improvements in precision, handling safety, reliability, economy, and versatility. No disposable tips or pipetting aids are needed with the pipetting syringe.

A special pipette used in measuring viscous fluid such as whole blood. Common in medical technology laboratory setups together with other pipettes. Invented by Friedrich Wilhelm Ostwald, a Baltic German Chemist and later refined by Otto Folin, an American chemist.[6]

These are used to physically interact with microscopic samples, such as in the procedures of microinjection and patch clamping. Most micropipettes are made of borosilicate, aluminosilicate or quartz with many types and sizes of glass tubing being available. Each of these compositions has unique properties which will determine suitable applications.

Glass micropipettes are fabricated in a micropipette puller and are typically used in a micromanipulator.

A Microfluidic pipette, housed in a manifold holder. The colored solutions highlight the solutions loaded into the wells of the PDMS pipette. Pneumatic actuation is used to keep all tubing free of contamination.

A recent introduction into the micropipette field integrates the versatility of microfluidics into a freely positionable pipette platform. At the tip of the device a localized flow zone is created, allowing for constant control of the nanoliter environment, directly in front of the pipette. The pipettes are made from polydimethylsiloxane (PDMS) which is formed using reactive injection molding. Interfacing of these pipettes using pneumatics enables multiple solutions to be loaded and switched on demand, with solution exchanged times of 100ms.
Invented by Alar Ainla, currently situated in the Biophysical Technology Lab[7] at Chalmers University of Technology in Sweden.[8] The technology became commercial in 2013, under the name Multifunctional pipette, with the company Fluicell (former Avalance Biotech AB).

Pipette recalibration[11] is an important consideration in laboratories using these devices. It is the act of examining or adjusting the quality of being near to the true value of a measuring device by comparison with a standard. Pipette calibration is essential to ensure that the instrument is working according to expectations and as per the defined regimes or work protocols. Pipette calibration is considered to be a complex affair because it includes many elements of calibration procedure and several calibration protocol options as well as makes and models of pipettes to consider.

Proper pipetting posture is the most important element in establishing good ergonomic work practices.[12] During repetitive tasks such as pipetting, maintaining body positions that provide a maximum of strength with the least amount of muscular stress is important to minimize the risk of injury. A number of common pipetting techniques have been identified as potentially hazardous due to biomechanical stress factors. Recommendations for corrective pipetting actions, made by various US governmental agencies and ergonomics experts, are presented below.

Winged elbow pipetting Technique: elevated, “winged elbow”. The average human arm weighs approximately 6% of the total body weight. Holding a pipette with the elbow extended (winged elbow) in a static position places the weight of the arm onto the neck and shoulder muscles and reduces blood flow, thereby causing stress and fatigue. Muscle strength is also substantially reduced as arm flexion is increased. Corrective action: Position elbows as close to the body as possible, with arms and wrists extended in straight, neutral positions (handshake posture). Keep work items within easy reach to limit extension and elevation of arm. Arm/hand elevation should not exceed 12” from the worksurface.

Over rotated arm pipetting Technique: Over-rotated forearm and wrist. Rotation of the forearm in a supinated position (palm up) and/or wrist flexion increases the fluid pressure in the carpal tunnel. This increased pressure can result in compression of soft tissues like nerves, tendons and blood vessels, causing numbness in the thumb and fingers. Corrective action: Forearm rotation angle near 45° pronation (palm down) should be maintained to minimize carpal tunnel pressure during repetitive activity.

Clenched fist pipetting Technique: Tight grip (clenched fist). Hand fatigue results from continuous contact between a hard object and sensitive tissues. This occurs when a firm grip is needed to hold a pipette, such as when jamming on a tip, and results in diminished hand strength. Corrective action: Use pipettes with hooks or other attributes that allow a relaxed grip and/or alleviate need to constantly grip the pipette. This will reduce tension in the arm, wrist and hand.

Thumb plunger pipetting Technique: Concentrated area of force (contact stress between a hard object and sensitive tissues). Some devices have plungers and buttons with limited surface areas, requiring a great deal of force to be expended by the thumb or other finger in a concentrated area. Corrective action: Use pipettes with large contoured or rounded plungers and buttons. This will disperse the pressure used to operate the pipette across the entire surface of the thumb or finger, reducing contact pressure to acceptable levels.

Incorrect posture can have a strong impact on available strength arm strength pipetting Technique: elevated arm. Muscle strength is substantially reduced when arm flexion is increased. Corrective action: Keep work items within easy reach to limit extension and elevation of arm. Arm/hand elevation should also not exceed 12” from the worksurface.

Elbow strength pipetting Technique: Elbow flexion or abduction. Arm strength diminishes as elbow posture is deviated from a 90° position. Corrective action: Keep forearm and hand elevation within 12” of the worksurface, which will allow the elbow to remain near a 90° position.

Unlike traditional axial pipettes, ergonomic pipetting can affect posture and prevent common pipetting injuries such as carpal tunnel syndrome, tendinitis and other musculoskeletal disorders.[13] To be "ergonomically correct" significant changes to traditional pipetting postures are essential, like: minimizing forearm and wrist rotations, keeping a low arm and elbow height and relaxing the shoulders and upper arms.