Nuances and Flavors

Hoku’s tradition and innovation extends to the vineyard

Hoku’s story of tradition and innovation extends to the vineyard. Internationally recognized Master Sommelier In-Residence Roberto Viernes balances old-world regions and new-world varietals, curating a wine list in harmony with Chef Oto’s culinary delights. The nuances and flavors of our wines can be experienced by the bottle or by the glass.