"Grab a pizza and go", what kind do you make? I see your DD has the same allergies as mine, so I'm curious! Link me please, or let me know what other things you make ahead of time for events like this (thanks so much),

Lately my daughter is more into her lasagna which I make in large quantity and freeze in 2" squares for meals.

I am finding that we can often accept dinner invitations when the entre is a basic piece of meat that is roasted. We'll pick up a safe margarine. I don't trust BBQ's, ketchup bottles (little ones often touch the food with the mouth/spout) jars of condiments etc. I have many small leak proof containers and I can simply fill them with the appropriate condiments for dd.

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