Tzatziki – Everything’s Better With Feta {Recipe}

It is summertime here in MA and one thing I love during the summer is a good dip recipe. It’s the perfect item to bring to a BBQ, potluck, or any other party, and it is great for pre-dinner cocktails at your own home!

What’s even better is when that dip is even just a little on the healthy side!

I am a huge Greek food fan and so clearly Tzatziki has always been on my love list. My mom and I eat at this lovely Greek restaurant in Yardley, PA any time we get the chance called the Canal Street Grille. An amazing Greek Salad is served there (even better than Olga’s;) and the warm pita bread is delish. Their tzatziki isn’t bad either;)

My recipe calls for one item that isn’t exactly standard. It is one of my very favorite treats…feta cheese. Everything is better with feta.

I make sure to use fresh, healthy ingredients – local cheese, Stonyfield Organic yogurt, and fresh dill and cucumber. It tastes the best that it can this way!

Leave a COMMENT sharing your favorite way to use yogurt in your cooking and I’ll pick a random winner on July 7th, 2014 to recieve some Stonyfield coupons for FREE yogurt! *I’ll be sending the coupons myself:)

This post was created in partnership with Stonyfield. All opinions are my own.

About Lauryn Blakesley

A woman out to explore, celebrate, and enjoy everything that my community and living locally has to offer. Blessed with three beautiful children and an incredible husband, our family embraces adventure while dreaming of what is to come. Lover of knitting, running (although mostly after little ones right now), the color orange, fun accessories, fall, tea, and a clean kitchen floor. I spend my days in awe of my family and trying to teach my three to treat others as they would want to be treated.