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Raw Baby Spinach With Miso Dressing

This is not exactly a raw food recipe, since miso is not technically raw.
Many, though, consider it a living food, so we figured we’d make this one for ya… it’s awesome!
I also explain why miso is not raw in this episode…
Take a look…

Ingredients

Mustard lemongrette

1 Tablespoon

Flaxseed oil

1 Tablespoon

Light miso

1 Tablespoon

Lemon juice

2 Teaspoon

Minced red onion

2 Teaspoon

Agave

2 Teaspoon

Dijon mustard

1 1⁄2 Teaspoon

Sea salt

1 Pinch

Freshly ground black pepper

1 Pinch

Baby spinach

6 Cup (96 tbs)

Pine nuts

1 1⁄2 Tablespoon

Directions

For the Dressing: Combined all ingredients and blend until smooth. Combined dressing with spinach in large bowl. Massage well to soften. Serve and garnish with pine nuts.

Nothing can beat the freshness of tender and crisp baby spinach. A simple flavorful dressing here can transform this into a great tasting dish. Watch this interesting video and make your own delightful baby spinach recipe within no time. Surely it is nutritious meal option too!