Pirate Porter infused with Trinidad Scorpio chilies. The spicines is present but not dominant. A great balance between roasty, bitterness and hotness.

We got together with the chili man himself to brew this one; Jonathan from Crazy Bastard Souce. Once the hottest chili in the world, Trinidad Scorpio, was used (though only <0.02%) to give our Pirate Porter the perfect hot upgrade.