Extra virgin olive oil and other food products deteriorate with light, oxygen and temperature. For this reason it is necessary to keep them in fresh places and in olive oil tank that protect them from these factors, that is why these deposits are so necessary, because this is where olive oil and other food products such as wine, vermouth and juices would be better preserved. Remember to always keep the oil in olive oil tanks.

In addition, if the olive oil is well preserved throughout the year, they are very comfortable to use and have a beautiful design. This way, we can buy oil or another product and have it in good condition at the same time, at the same time as we can have it in the same kitchen, without the inconvenience of having to go down to the storeroom.

Oil tank cleaning mode:

It is advisable to wash the tanks every new season, as the rest of the old and rusty ones could deteriorate new deliveries of fresh oil. For this, with the new season, at the beginning of the year, you should wash the tank well with soap and water. Once washed, dry well. After a good washing and drying, we can add the new oil.

Other oil tank components

For proper handling of the tank, we also recommend that you purchase the following items:

Tank stand: The legs of the tank are very comfortable, as they raise the tank and allow you to access the tap in a more comfortable way. Keep in mind that the tap is at the bottom of the tank. By having a sufficient space as the ones that give this support, we can easily access the faucet and fill oil tanks or other smaller receptacles.

Small stainless steel bucket: When the tap is closed, a few drops of oil may fall. The cube that we offer you collects all the drops and allows that the furniture where the deposit is placed is not stained. The faucet is impregnated with oil and little by little it drains and releases the oil.

If you do not want to spend the dindero in these utensils for tanks, you can use other objects that do the same function.