Welcome!

Busser

Our bussers create a clean, safe environment for our guests at The Firehouse.

Clears dishes, silverware and other goodies in a proactive manner.

Be prepared to be informative for our customers.

Be a professional – we conduct ourselves in a praiseworthy manor through the ways that we dress, communicate and serve others.

Actively look for ways to help other team members with their responsibilities.

Bring a positive, upbeat attitude with you to work every day.

Always be on the lookout for a chance to WOW our customers and your teammates with service and overall experience.

Core ValuesListed below are our Core Values - we operate by these daily and use them as a basis for the consideration of new team members.

Respect – We value others, always.

Diligence – We work hard and give our best at all times.

Integrity – We do the right thing – always.

Excellence – We like to do ordinary things, extraordinarily well.

Serve – Help others to succeed and excel in what they are doing.

Life Long Learning – We invest in the lives of those we work with.

Requirements

16 years of age or older.

6 months experience in a high volume restaurant is a plus. HOWEVER, if you do not have much experience and you are a motivated individual that finds the core values by which we operate to be an attractive work environment…we can show you the rest.

Physical Requirements

Capable of lifting up to 40 pounds.

Capable of twisting, bending, reaching.

Capable of operating in standing position for extended periods of time.