Directions: Muddle the ginger in the bottom of a mixing glass and then add Grand Marnier Cherry, lime juice, and ice. Shake well and strain into a chilled flute. Top with chilled Chandon Rosé sparkling wine and stir gently. Garnish with candied ginger on the rim of the flute.

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Spiced Red Chocolate

Bourbon is not just for the boys. And thank goodness, because it's the perfect liquor to spike hot cocoa. Jim Beam's cinnamon and spice infused bourbon is the perfect spirit for any holiday party.

Directions: Add all liquids and honey to a shaker tin with ice. Shake until well chilled. Strain over fresh ice in a rocks glass. Garnish with a rehydrated apricot from the syrup, and a fresh sprig of thyme.

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Candy Cane Martini

The queen of skinny cocktails herself, Bethenny Frankel, shared this waistline-friendly way to enjoy candy canes and alcohol this season!

Directions: Shake liquids with ice in a cocktail shaker. Strain into a martini glass. Garnish with mini candy cane.

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Maple Syrup Martini

Another one of our favorite seasonal flavors, all-natural maple syrup adds a twist to this classic cocktail. And when combined with Skinnygirl Vodka and calorie-free club soda, you don't need to worry about negating your calorie burn from today's workout.

Move over, Manhattan. This spin on the traditional booze-y cocktail is fit for any holiday party. The cherry and spice flavor from the two alcohols in this recipe will instantly emote holiday cheer, but be careful—it's a strong one!

Directions: Pour bourbon and honey into a pre-heated coffee mug, add tea bag, and fill with steaming hot water. Steep to desired level, remove tea bag, then squeeze lemon wedge, and garnish with the lemon (stir with a cinnamon stick).

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St. Germain Winter Cocktail

The elderflower liqueur St. Germain is only 80 calories per ounce and has just 18 percent sugar by volume (compared to the 30 to 35 percent found in many liqueurs). It's also all-natural, and gluten-free. It's a win win win!

Directions: Pour ingredients into a chilled fluted glass and stir lightly. Float half a strawberry as a garnish.

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The Smoked Cherry

Keep your calorie count down by making your cocktail recipe simple—with one main ingredient. Created by Jonathan Pogash, The Cocktail Guru for Grand Marnier, this recipe enhances the cherry-flavored, holiday liqueur with the aroma of whiskey and an orange peel garnish.

Directions: Pour wine into pan and cook over low heat, make a sachet with the spices, put sachet in pan and simmer for 30 minutes. Add agave nectar to taste. Pour wine through strainer. Serve in a heatproof glass. Garnish with cinnamon stick and orange peel.

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Bloody Mary

This classic recipe is reliable all year round. And there's a reason the Bloody Mary is the healthiest cocktail you can drink—it delivers about 22 milligrams of lycophene, an antioxidant that may improve heart health.