For the Cocktail Hour, a Cheese to Match the Gin

A scent of the season infuses this blue-veined cheese by Deer Creek in Sheboygan, Wis. Crushed juniper berries contribute a distinctly piney note to the creamy cow’s milk cheese while also enlivening the satiny texture. It’s a high-fat quintuple-cream cheese, making it particularly indulgent. Serve it with a martini: The Blue Jay Juniper Berry Infused Quintuple Crème Blue by Deer Creek, $9.99 for 7.5 ounces, igourmet.com.