My four vegan mini cookbooks are a great way to get started in the kitchen making delicious and simple meals. These are the recipes that got me into the vegan diet and the ones I always cook!

Southwest Vegan Food Experience offers 30 great recipes which combine healthy vegan cooking with fresh and vibrant recipes from the Southwest. This regional cuisine is super easy to convert to vegan versions. It's also incredibly healthy and easy to prepare and mix together a huge amount of diverse ingredients, including chile peppers. Recipes include Portobello Rancheros, New Mexico Chile Vegetable Soup, Tikal Avocado Salad, Estrella Ranch Radish Salad, and Green Chile Verde. I also added several great salsas and pico de gallo. So if you ever thought that converting meat based recipes into vegan versions was hard, try out Southwest Vegan Food Experience and you may just have discovered recipe gold!

Sunshine on the Table - 15 Easy, Healthy Vegan Recipes

by Healy Youngton (c) 2013Sunshine on the Table delivers 15 simple healthy vegan recipes to your kitchen table! Cook fresh delicious food every day in a short period of time and enjoy the amazing benefits of plant-based meals. These flavorful 15 recipes have the following health features:

Book Video Trailer

Make Simple Vegan Meals - 15 Tasty Recipes to Get You through the Week!

Can vegan meals be simple to make?

Sure! In fact, cooking vegetables should be the simplest activity in the kitchen.

All you have to do is buy common vegetables and seasonings from your local grocery store. Wash the vegetables, chop them up, and add them to a pot or sauté pan with water or olive oil. Cook them for a short period of time, add seasoning, and serve.

Once you have your kitchen stocked and prepared, it's super easy to start making great food!

These recipes have sustained, delighted, and nourished me for the past decade and helped me appreciate a vegan diet, mindset and all of its benefits. Over the years, I’ve developed my recipes to deliver satisfying, flavorful, and nutritious meals.

This book is for aspiring vegans, committed vegans and vegetarians, and those who just want to enjoy a healthy meal once a week.

The recipes in this cookbook include soothing soups, refreshing salads, and delicious stews, chili, and pasta whichyou can easily prepare at home. The goal is to make practical and fun vegan comfort food using wonderful seasonings and fresh vegetables:

- Common every day ingredients from a grocery store- Simple, uncomplicated preparation steps- Ready to serve in 50 minutes or less for most meals (some in just 30 minutes!)- Ingredients you can use in multiple recipes for economic use of what’s in the kitchen- Enough variety to get you through the week

Each recipe is a foundation into which as many vegetables can be added as desired depending on your taste and creativity. You can eventually create your own vegan comfort food using my recipes as a starting point.

In addition, my book discusses how to stock and prepare a vegan kitchen, offers meal pairings, provides recipe nutrition information, and reflects on making a transition to a vegan lifestyle.

For Your Information:My eBook includes a link to my free downloadable MP3 audio cast titled “Finding and Selecting Vegetables and Fruits for the Beginning Cook”.

Allergy Information: Some recipes use soybean based ingredients such as tofu or tempeh. Most of these recipes can still be enjoyed by omitting the soy ingredients.

My cookbook does not contain photos of the meals. However, a few photos of the meals appear on the website.

Vegan for a Week - 15 Sensational Recipes to Perk Up Your Meals!

Are you considering a vegan diet but don’t know where to start? Then Vegan for a Week is the right cookbook for you! Vegan for a Week is a mini cookbook with 15 sensational lunch or dinner recipes that are delicious and simple to make so you can enjoy going vegan for a week (or longer!). You can prepare most of these healthy meals in 40 minutes or less. Travel the world with these recipes from Tuscan Tomato Tofu Stew and Provence Countryside Salad to Pangkor Curry Noodle Soup and Southwest Red Quinoa Salad. The easy-to-follow recipes will fill your week with wonderful tasty meals. Colorful photos of each meal are provided. The recipes include soothing soups, refreshing salads, and delicious stews which you can easily prepare from one weekly trip to your local grocery store. The goal is to make practical and easy vegan comfort food using wonderful seasonings and fresh vegetables with the following benefits:-Common every day ingredients from a grocery store-Simple, uncomplicated preparation steps-Ready to serve in 40 minutes or less for most meals.-Ingredients you can use in multiple recipes for economic use of what’s in your kitchen-Enough variety to get you through the week Each recipe is a foundation into which as many vegetables can be added as desired depending on your taste and creativity. You can eventually create your own vegan comfort food using my recipes as a starting point. In addition, my book discusses how to stock and prepare a vegan kitchen, offers meal pairings, and provides recipe nutrition information along with articles about the vegan lifestyle, healthy eating tips, and a vegan travel experience. With Vegan for a Week you’ll delight your palate and eat healthier! My eBook includes a link to my free downloadable MP3 audio cast titled “Finding and Selecting Vegetables and Fruits for the Beginning Cook”. For Your Information:-Vegan meals contain no meat, poultry, fish, seafood, eggs or dairy products or any derivatives of these ingredients. They are cholesterol free.-Allergy Information: Some recipes use soybean based ingredients such as tofu and soy sauce. Some of the recipes can still be enjoyed by omitting the soy ingredients.

On the Move - An Introduction to Veganism

The vegan diet has become popular and gone mainstream! While there are many wonderful aspects of veganism, the most important is its impact to you and your health and happiness. My eBook will introduce you to veganism and its many benefits!

eBook Edition: $0.99

If you have Kindle from Amazon or Nook from Barnes & Nobel, you can download the cookbooks from those retailers to your eReader. If you don't have an eReader, you can download the reading apps to your PC or MAC for free. Amazon has free Kindle reading apps for any device such as a PC, MAC, smartphone, iPad, etc., at the link below:Kindle Free Reading Apps for any Device