Cher Tiu?s Slovenian dream come true

Slovenia was a dream destination for Cheryl Tiu ever since she was 18 years old.

The daughter of Highlands co-founder is savouring every moment in Slovenia, discovering their natural wines and unique grapes, exploring Soca River/Kozjak Waterfalls at the Soca Valley.

She shrieks with delight at Frika, a Slovenian ?pizza? made from potatoe roesti and four kinds of cheese. She lodges at Hi?a Franko, the family home and restaurant of World’s Best Female Chef 2017 Ana Ro? and Valter Kramer ? where the Ernest Hemingway reportedly wrote his novel, ?A Farewell to Arms.?