Econase xt

ECONASE® XT 25 is an enzyme preparation produced using a strain of Trichoderma reesei able to hydrolyse non-starchy polysaccharides. Its main activity is a thermostable endo-xylanase

Mode of Action

Non-starchy polysaccharides (cellulosis, hemicellulosis, pectin, etc.) present in grains are abundantly used in monogastrics such as poultry and swine. Although their soluble part creates anti-nutritional effects by increasing the intestinal viscosity, which reduces digestibility. Econase XT is an enzyme able to hydrolyse those non-starch polysaccharides into sugar better utilized by animals, releasing more available energy

Composition

Trichoderma reesei fermentation extract Support : Wheat flour

Garanteed Analysis

≥16000 BXU/g

Physical Characteristics

Light brown powder that seem a darker brown when under liquid form

Storage

Store in a cool place, preferably at a temperature of 10°C to avoid important loss of activity. Protect from direct sun light and keep away from food and drinks