Indian Dinner with Appetizers and Wine for Two or Four at Heritage India (42% Off). Groupon Reservation Required.

Heritage India P Street

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Limited quantity available

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In a Nutshell

Sanjeev Tuli's attention to detail is evident in the authentic elements that surround guests as they dine on savory Indian fusion cuisine

The Fine Print

Must book reservation within 120 days of purchase.
Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Must schedule reservation on www.groupon.com. Cancellations permitted up to 60 minutes prior to your reservation. No refunds if you do not show up for your reservation. Offer valid only at scheduled reservation time. Dine-in only.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Heritage India

A meal can bring friends closer together, much like a camping trip or a pact to never mention what happened on the camping trip ever again. Have an evening you'll never forget with this Groupon.

What You Get

$59 for an Indian dinner for two (up to $101.80 total value)

$118 for an Indian dinner for four (up to $203.60 total value)

Each pair receives:

Two appetizers (up to $17.90 value)

Two entrees (up to $66 value)

Two glasses of wine (up to $17.90 value)

How It Works

Reservations may only be made at times available on Groupon. You may select “Buy & Book” to book at purchase, or book later by following these steps:

Purchase deal

Visit “My Groupons” or tap the mobile app to make a reservation.

Select day and time online to secure reservation.

Show up for your reservation and mention your name and the word “Groupon” to the host—they’ll be waiting to welcome you.

Heritage India

A palate-friendly palace in gold and green, Heritage India is the latest outpost of owner’s globe-spanning career in the hospitality business. Past ornate artwork and an elegant dining room, the head chef draws on the culinary styles of his birthplace. The influence shows in menus of flavorful fusion cuisine, including calamari sautéed with curry leaves and coconut milk; hyderabadi murgh haleem, a dish of chicken, barley, lentils, and spices; and golgappas, a popular street food made of puffed wheat, potato, and chickpeas.

The Washingtonian named the restaurant one of the city's 100 best in 2010, lauding its atmosphere. "With carved wooden screens, British Colonial furnishings, and vintage sepia photos of Indian princes, the main dining room channels the days of the Raj."

Fodor's praised the eatery for its authenticity. "There's incredible attention to detail in everything from the tapestried chairs to the paintings of India and the traditional tandoori and curry dishes."

Tips

80% of 117 customers recommend

“The food is always wonderful, the service is great. Anything I have everr ordered I has not disappointed me.”

Laura S. 04/2013

“Everything is delicious there and the service is great.”

anne r. 09/2014

“The stuffed chili peppers and shrimp appetizer were excellent. Great service. Overall, this was an incredible value for a great dinner.”