Tender Slow Cooker Chicken Breast

Putting dinner in the slow cooker before you leave for work in the morning is one of the easiest ways to ensure that you’ll be eating a healthy dinner that night. This chicken breast comes out so tender that it literally falls apart – it’s delicious. Makes: 6 Servings

Here’s what you need…

1 Tablespoon olive oil

1 small red onion, chopped

1 small yellow onion, chopped

3 garlic cloves, minced

3 lbs organic, boneless, skinless chicken breasts

salt and pepper

12 dried figs, chopped

1 cup butternut squash, chopped

1 cup chicken broth

1 teaspoon dried rosemary

2 Tablespoons fresh tarragon, chopped

2 Tablespoons fresh sage, chopped

In a large skillet place the olive oil over medium heat. Add the onions and garlic and sauté for 5 minutes.

Rinse the chicken and pat dry. Season with salt and pepper. Add to the skillet, browning each side for about 5 minutes.

Transfer the contents of the skillet to your slow cooker and top with the remaining ingredients.