Filters

Sheet filters consist of a series of cellulose-based filter sheets which are clamped between filter plates in a way that allows each sheet to filter cider independently - in parallel. Filter sheets are available in different grades of porosity and so different grades of filtration can be achieved, i.e., coarse, medium, fine, and sterile.

Earth filters are ideal for fast, economical filtration of large volumes of cider. Diatomaceous earth (diatomite / kieselguhr) is the filtration medium.

Cross flow filters, from Bared, allow the filtration of large volumes of cider in a single step without the use of consumables.

NB: Cartridge filters are also available as a particle filter for cider and for final filtration of cider to ensure the absence of yeast cells prior to bottling. They consist of a cylindrical filter cartridge held in a housing with product inlet and outlet connections. Cider entering the housing can only leave after passing through the cartridge.

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