MONIN 25° Triple Sec Curaçao liqueur

Origins
Triple Sec is originally a liqueur invented in France, with a flavour of “bittersweet orange peel. The “original Triple Sec is still made today with sun-dried “orange peels from Haiti. The word ”sec means dry in French. Featuring a mild orange peel flavour, MONIN 25° Triple Sec.Curaçao liqueur brings great versatility. Use MONIN 25° Triple Sec Curaçao.liqueur in the bar and beyond.

ColourClear and transparent.

Tasting notesNose of orange curaçao and bitter orange. Taste of bitter orange and notes of tangerine.

Beverage Innovation Directors tips
MONIN 25° Triple Sec Curaçao liqueur has this hint of fresh orange flavour coming from the oil of the orange peel. The amazing combination of sweet and bitter oranges will bring the perfect flavour to your cocktails, from all ,the classics like side car, white Lady kamikaze, cosmopolitan…, to your ultimate creations. MONIN 25 Triple Sec Curaçao liqueur can also be used in the most simple drinks for example just topped with ginger ale or bitter lemon. You can also use it in hot applications mix it with coffee, cream or hot chocolate. I really like to twist with my mint julep with 20 ml MONIN 25° Triple Sec Curaçao liqueur it brings a great orange flavour which balances well with the mint and bourboon flavours. Cheers!