One of the most interesting and experimental tea tasting I made during the last rencontres tea festival in Europe: How to propose a two hours public tea tasting with only one tea? Or how, with only these leaves, two bowl and a spoon you can create an incredible amount of different teas and sensations!

Puerh tea information website

About the author

Olivier Schneider is a tea lover and puerh tea expert. He spent the last ten years in Yunnan China, to study puerh tea and its culture. Olivier Schneider is the author of www.puerh.fr website, one of the more precise source of informations about puerh tea avaliable online, and where he regurally publish fragments of his researches.

Olivier Schneider is currently living in a small Dai village in Xishuangbanna mountains, where he gives tea education and manage several researches about puerh tea and tea culture in southeast asia. He also works as expert and consultant for different tea houses and tea brands around the world.

This blog is an humble attempt to document everyday life in the heart of tea...