Nightcaps: Finally, a rap song about burritos [Video]

Vesta Flatbread sells its truck as it gets ready to go into “hibernation.” [East Bay Express]

Check out the trailer for a documentary about the Cliff House, which will be playing soon at the Balboa. [Richmond Blog]

From the national scene:

Video above: Finally, a rap song about burritos. Set to the tune of Wiz Khalifa’s Pittsburg anthem “Black and Yellow”… this is “Black or Pinto.” It is an A+ effort. [via HuffPo]

Daniel Boulud on the changing kitchen climate: “The future is high precision in cooking — the Vita-Prep, the thermometers, the probes, the timers. But with high precision, the cooks don’t have to be a great cook, they just have to be a good cook.” [Bloomberg]

THIS. 67 years of potato chip innovation, in five animated GIFs. [NPR]

Jonathan Gold reviews Nancy Silverton and Mario Batali’s new Los Angeles restaurant, Chi Spacca. But it’s chef Chad Colby — “the young meat chef to watch in Los Angeles” — who is the star here: “Colby is a scholar of meat, and a tour of his open kitchen is likely to include a peek at the binder in which he has recorded the provenance of every pig, the pH of every prosciutto and salami that has traveled through his meat room over the last couple of years, and his operation is still the only local curing facility to be certified by the board of health. He runs what is by far the most ambitious salumi program in Los Angeles.”[Los Angeles Times]