Heat gas grill to medium-high. Gentle rub Marmite throughout the ground sirloin in a large bowl. Then add all the other ingredients-garlic salt, onions, parsley, basil, rosemary, pepper, coriander, oats and Zinfandel on top of each other and gentle combine evenly, then form into 6 patties and then brush the grill with oil and grill each patty for 5-7 minutes turning once. Then toast the Kaiser buns and put mayonaise, relish and then the patty, mozarella cheese and tomato slice between the buns and enjoy!

Comments

This is a delicious burger with beautiful aromas while grilling and enjoying!