Gluten Intolerance/Celiac Disease
"Most people wanting to avoid gluten can eat anything we serve except for our large and small flour tortillas.
Everything else is fine to eat for most people wanting to avoid gluten, including our crispy corn tacos and our corn chips.
However, you should know that it's possible our corn may have a small amount of gluten from potentially co-mingling with gluten-containing grains in the field.
If you are highly sensitive and would like us to change our gloves, we would be happy to do that at your request. Additionally, because our folks work with wheat tortillas all day long, there may be the possibility of cross-contact in our restaurants. We encourage you to carefully consider your dining choices."

A vegetarian celiacs best option for heathy fast food. The sofrita option is amazing. They always change gloves with a reminder and choose fresh toppings out of new food bins to avoid CC. Love this place.

I normally trust that I will be taken care of at chipotle: all other locations I've been to the staff has Been trained to switch gloves and go to the back to get any items that the servers normally use gloved hands to grab. I have tried this location 3 times now and had to coach them through the fact that they couldn't use the cheese/lettuce in front because of cross contamination. It didn't seem like they were well trained on alert it's or knew why I was telling them I couldn't have items from the bins in front.

Very casual atmosphere. Food handlers were very careful after I mentioned the gluten allergy; immediately changing gloves and keeping the orders apart. This was my first time and I'm very impressed. Perfect "fast food" that tastes really good.

I've eaten at Chipotle numerous times and have never gotten sick, so for that reason I say they are celiac friendly. However, the restrooms were disgusting and it wasn't even 11:45 am. It makes me wonder how good they are at keeping things clean in the kitchen?

I went in for lunch & asked what was gluten free and the guy gave me a blank look and then asked some other employees who just shook their heads & did not answer. One girl searched around and found an allergen card & just handed it to me. I did not feel like anyone there knew anything & I was not comfortable, so I left. They were not friendly or knowledgable at this location.

If you are super sensitive DO NOT go here. My mom and sister went there and I watched in horror as she used the same gloves to put the corn tortilla onto a shared tortilla heater grill thingy and then, when she was done, she plopped the corn tortilla RIGHT on top of the wheat tortilla stack ( as in touching the wheat tortilla)! The only thing that made me not scream was that my mom did not specify that we had to be extremely carefully. Therefore, if you can take a little cross contamination please specify that you need to be fairly carefull. If you are just eating gluten free because you want to, then I think you are completely fine.

I eat here all the time since it's close to work. All you have to do is let them know you need Gluten free prep and one person stays with your meal. Just avoid the cheese and lettuce if your really sensitive like me since the people who touch the flour tortillas stick there hands in those containers constantly.

So many options for Celiac/gluten sensitive. Love the Carnitas Bowl! Braelyn not only changed his gloves, he personally walked my order through the entire line to avoid cross contamination. I have always enjoyed Chipotle and the fact that they offer healthy choices and are so considerate of gluten issues. This experience has only solidified my love for this company! Also excited they are right around the corner from my home. Thank you again Braelyn, and also to Noah (MOD) for encouraging your team to be SO considerate! We will always be back to visit!

Chipotle as a chain is very good and this is the local one we go to most often. They have very friendly staff and are very good about changing their gloves as well as going through the line with us. Highly recommended.

Untrained staff, not knowledgable about gluten. Asked them to change gloves and explained my daughter (who has celiac) can have everything BUT the flour tortillas. After changing gloves, he touched the flour tortillas and then grabbed her tacos. I pointed it out and he had no idea what he did. I watched them scrape each serving spoon of toppings on the flour tortillas, thus contaminating all of the non-gluten-free ingredients. NOT safe for Celiacs!

I had a good experience. Staff was accomodating. when I asked if the seasonings in the meat was GF the manager had all workers change into clean gloves. the corn tortilla shells were prepared in separate area. I was given food from fresh containers. the was no cross contamination. I did not get sick at all.

Went there as it sounded promising for a person with Celiac disease.
Since only the flour tortillas contain gluten, it should be good, right? Wrong. I watched them handle the tortillas, then reach into the lettuce, cheese, etc. The entire batches of toppings were cross-contaminated. Asking them to change gloves would have done no good as the food was already contaminated.
A real shame as I loved their food, but I turned around and left.
Great food, but if you have Celiac disease or are otherwise sensitive to gluten, avoid this place.

The only non-gf item on their menu are the flour tortillas. Nikki is amazing as she will change utensils and make everyone change their gloves when my husband walks in. He eats here almost every day and has never gotten ill. Just tell them you have a gluten allergy and they'll take good care of you.

They are amazing here. When I placed my order, all I had to say was Gluten Free, and they all changed their gloves, placed foil under all of my food and was careful to not touch anything. I was truly impressed. Great experience!!

This was my first time at Chipotle, and I am beyond impressed by the way they prepared my meal. I told them I had CD and she(the young lady that took my order) "yelled", "we have an allergen" (a little embarrassing) and she waited for the other preps to finish the previous orders and she wiped down the counter had every prep on the line change their gloves and made my tacos separately from the rest of my family!! Thank you so much I really appreciate it. Now let me go taste these tacos I hear so much about!!!

Besides the fact this location is not my favorite do to being slow and skimping you on everything. It is a go to for a gluten free bowl. Do not get the lettuce or cheese because there is cross contamination going on there because everyone puts there hands (with gloves on) into after they handle the flour tortillas. Everything else is handled with spoons.

As long as you ask for gluten-free and pay attention, they're pretty good at keeping things from contamination. Occasionally you'll get a new person who will do something backwards like change gloves then change out the spoons, re-contaminating themselves, but I've never had any issues asking them to correct the situation.

No dedicated gf kitchen, so allergic folks should stay clear but for those with just a sensitivity, the menu is great. Sub corn tortillas for flour. Always safe to ask about ingredients but I've eaten a chic and rice bowl with zero issues.

This location is phenomenal!! I informed them that I had Celiac so I wanted the other tortillas. They took every precaution available: put foil down when pressing the tortillas, changed everyone's gloves, and even offered to change all of the spoons! I was extremely impressed! Very knowledgable! I'll be heading back soon! :)

I love Chipotle, and it kills me to say this is the second really bad experience I've had. The staff just didn't care about anything. They didn't care about the customers and were to busy doing just about nothing to help the people in line and there was trash all over the shared dining area and more importantly, the customer side of the Chipotle counter. I tried to tell them I had an allergy and was mostly ignored.
I'm also sad to report that I got very, very sick again. I will not be eating here again. It's too bad because there aren't many options at BWI for me.

very impressed! They wiped everything down, changed gloves & spoons. this is the only restaurant where i am not worried about eating gluten on accident. good food too. i could eat everything on the bar except the flour tortillas.

Meals

Burrito Bowl

Served in a bowl, choice of cilantro-lime rice, pinto or vegetarian black beans, meat (braised carnitas or barbacoa, adobo-marinated and grilled chicken or steak) or guacamole, salsa and cheese or sour cream.