The Melting Pot of Warrington

World Champion Cheese

Starting 4/11. Experience a World Champion: The World's Best Cheese Is Back! Our fondue features Roth® Grand Cru® Surchoix, the 2016 World Champion and the first American winner in 28 years! This nutty Alpine-style cheese is aged for 9 months – enjoy it while it lasts

4-Course Experience

Savor the World's Best Cheese as part of a limited edition 4-course meal. $46.95 per person

The Bee's Tea (Spirit-Free

Old Fashioned

Modern

A blend of Knob Creek Rye Whiskey, 18.21 Earl Grey Bitters and a brown sugar cube topped with an orange twist and a Filthy Black Cherry. Served chilled with a single large ice cube

gluten-free

Classic

$10.95

A blend of Jim Beam White Label Bourbon, bitters and a brown sugar cube topped with an orange twist and a Filthy Black Cherry.

gluten-free

^Our fondue-style service may result in the undercooking of certain ingredients. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Our canola oil is cholesterol-free and contains 0 g. of trans fat. Please inform your server if you are gluten-free when ordering

Cheese Fondue

The award-winning cheeses in our fondue are melted to perfection and served with artisan breads, seasonal fruits and veggies. Choose one cheese per cooktop. Gluten-free bread available upon request. All prices are per person. Artisanal Dippers (Gluten-free) $4.95 per plate: Complement your cheese fondue with our selection of hand-cut, premium cured meats

Second Course

Bacon & Bleu Spinach

Third Course - Entrée

Teriyaki-Marinated Sirloin

Memphis-Style Dry Rub Pork

Cold Water Lobster

Wild Mushroom Sacchetti

Scallops

Roasted Garlic Shrimp

Fourth Course

Dark & Dulce

Dark chocolate melted with dulce de leche and sea salt

Entrées: 4-Course Experience

Our main course features premium ingredients such as hormone and antibiotic-free chicken, Certified Black Angus Beef® and all-natural pork tenderloin. The 4-Course Experience is the ultimate fondue experience and includes all four courses: cheese fondue, salad, an entrée below and chocolate fondue. Prices below include all four courses. We'd be happy to prepare any of our entrées gluten-free—just ask! Add a cold water lobster tail to any entrée for just $9.95

Good Earth Vegetarian

Entrées: Create Your Own

Our main course features premium ingredients such as hormone and antibiotic-free chicken, Certified Black Angus Beef® and all-natural pork tenderloin. Create your own combination of three individual items below for $28.95. Make it a 4-Course: Make it a 4-course experience with your choice of cheese fondue, salad and chocolate fondue $45.95

All-Natural Chicken Breast

gluten-free

Memphis-Style Dry Rub Pork*

gluten-free

Honey Orange Duck Breast

gluten-free

Smoky Andouille Sausage

gluten-free

Shrimp

gluten-free

Atlantic Salmon Filet

gluten-free

Sesame-Crusted Ahi Tuna

gluten-free

Teriyaki-Marinated Sirloin*

Premium Filet Mignon

gluten-free

Certified Angus Beef® Sirloin

gluten-free

Chicken & Vegetable Potstickers

Wild Mushroom Sacchetti

Featured Pasta

Vegetable Polpettes

Ginger Teriyaki Tofu

Cooking Styles

Prepare your entrées with any of our cooking styles. Choose one style per cooktop. Priced per pot

Santa Rita, Carménère, "120", Reserva Especial, Central Valley, Chile

Cune, Rioja, Crianza, Spain

Cupcake, "Red Velvet" Lodi, California

Portillo, Malbec, Valle de Uco, Mendoza, Argentina

5oz$9.00

8oz$13.00

Bottle$37.00

Cupcake, Shiraz, Barossa Valley, South Australia

5oz$9.00

8oz$13.00

Bottle$37.00

Zen of Zin, Zinfandel, California

Bottle$42.00

*Signature item

Chocolate Fondue

A delectable variety of sweet treats and fresh fruits accompany each of our chocolate fondues. Gluten-free dipper plate available upon request. All chocolate fondues are priced per person. Sweet Additions ($5.95 per plate): Complement any of our decadent chocolate fondues with a slice of seasonal cheesecake, cream puffs, rolled gaufrettes and fresh berries!

Hours

About Us

The Melting Pot is a fondue restaurant that offers a unique fine dining experience for friends, family and loved ones. Celebrate your birthday over a flavorful pot of cheese fondue and fresh, artisan bread. Celebrate your anniversary with fine wine as you explore our four-course experiences. Prepare your choice of steak, seafood or vegetables in your own entrée pot. Or if you’re only interested in dessert, stop by for a silky, decadent chocolate fondue, served with fresh berries, brownie bites and much more. Big fondue fan? Ask about Club Fondue, where members receive neat perks and special invites! Parking is located beneath the building. Make reservations today!