Queen Elizabeth Awards Rwandan Woman Who Feeds 400 Patients Daily

Rwanda’s Isabelle Kamariza has been registered in the books of Her Majesty Queen Elizabeth II as an important person who matters in society.

The Queen has recognized Kamariza, representing Rwanda, as the 55th Commonwealth Point of Light.

The Points of Light awards recognise outstanding volunteers every day of the week-people whose service is making a difference in their communities and whose story can inspire others to create innovative solutions to social challenges in their own communities and beyond.

Kamariza, is founder of ‘Solid’ Africa, a charity organization with 5 initiatives oriented to supporting hundreds of needy patients.

The major one of these initiatives is a meal per day for 400 needy patients from Kigali based University Teaching Hospital (CHUK).

“I am really humbled. I couldn’t believe our small contribution to the life of patients could have such a recognition,” Kamariza told KT Press adding that the UK high commission in Rwanda has invited her to go and receive her recognition on Friday – June 8.

Her journey to this stage, and her determination and vision for vulnerable patients is what motivated the Queen to choose her.

Kamariza’s story started in 2010 when she met a one Mama Zuzu, a woman with a compassionate heart.
She was offering a meal to just two patients every day at CHUK.

“She encouraged me to join her to offer the little we could afford and most importantly, to pray for the sick,” she said.

Kamariza who was graduating from the faculty of law joined Mama Zuzu, and together, they continued to pray, offer a few meals to patients.

Their calling grew and in 2011, Kamariza registered Solid Africa NGO.

They started by feeding 20 patients, a number which would grow to 200 patients by 2015 and currently, 400 patients.

They all get a heavy breakfast made of porridge, eggs, bread, fruits and milk and sometimes, freshly squeezed juice from Tuesday to Sunday and a balanced diet for lunch every Monday of the week.

“We have seven volunteers who prepare the meal from their respective homes because we do not have a kitchen, and then we carry the food at the hospital. Our focus is patients in the first and second categories of Ubudehe-the poorest people in the community,” she said.

Kamariza’s solid Africa gets the food from their six hectares of land where they grow some vegetables, fruits, bananas and other crops, and from a partner-Minimex, a food factory in Kigali which offers maize flower

The rest is bought from the market.

Isabelle Kamariza(Left) and volunteers offering food to patients

Apart from this program called Gemura or Food for All, the organization also has Kiza which is about medicine and special test and Sukura which is about hygienic items like clothing, tooth brush, toothpaste.

Most important in this program – Sukura includes supply of drinking water.