Bryanna’s Tofu Mayonnaise

Vegetarian |
Gluten Free |
Serves 3 |
Prep Time: 5 minutes

Silken tofu makes a smooth, thick, rich-tasting mayonnaise that doesn’t separate. I think it tastes quite rich enough as it is, but if you like, you can add a little extra-virgin olive oil. This is very easy to make and much cheaper than the bottled variety. I prefer it to the commercial tofu mayonnaise because I can make it with no sweetener in it.