Reviews

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This was a terrific idea, but the recipe didn't work out in practice. The burgers fell apart on the grill. They seemed to have too much tomato paste in them. The flavor was overwhelming, and might have been what made them too wet, also. In addition, the sauce really needed to be cooked down in order to be the correct thickness. I did that, but the recipe didn't mention it. I did get some inspiration from this in order to proceed with my own experiments.

Wow ~ meatloaf on the grill! These were enjoyed by all. We cooked three and placed the other three in the freezer for a meal on another day. The sauce was a little bit too thin so I thickened it up with some mayo. Will be making these again. Made for Bargain Basement Tag.