Preheat oven to 350. Combine dry ingredients together in a bowl. In a separate bowl, whisk together wet ingredients then pour into the dry mix. Stir until dough forms then roll out between two sheets of parchment paper until about 1/8 in. thick. (Mine were a bit thicker) cut into squares and top by sprinkling some additional sea salt across the surface. Bake 12-15 min, removing outer edges as they get done.

This recipe was given to me by someone who printed it from Whole New Mom, you can find the original post here