Edible Kaleidoscope Butterfly Chocolate Cake Topper

With Kaleidoscope Butterfly Mold, you can make this Edible Kaleidoscope Butterfly Chocolate Cake Topper in a ridiculously quick and simple way. Take a look at the follow image, do you like it and want to make one by yourself? So all you need is only Kaleidoscope Butterfly Mold. Put melted Ghirardelli molding chocolate on the mold and pull a flexible silicone spatula across it, and then wait until it cool down. And then at the last step add pull a flexible silicone spatula across it. All finish! Easy, right?

Thanks for the New Technique from Sandra Lira, you can get more details way to make the chocolate cake topper here.