In The Cup: Finely structured and elegant with notes of Mission fig, rum raisin, cherry cola and vanilla ice cream.

We knew that this was a coffee that we wanted to share with our Groundwork customers, but we also knew that it is often sold out in advance. This year we worked with our partners at Café Imports to secure five bags of Certified Organic Las Lajas Honey Process. It was somewhat of a gamble, but when the sample came across our cupping table, it had paid off. The cup is elegant and structured with a sweetness and flavor reminiscent of cherry cola and vanilla ice cream. We hope that you enjoy this unique offering from an even more unique coffee farm.