CASINGS

To accommodate all butchers, BSA offers a wide variety of casings, natural and artificial, of various diameters. Our casings are perfect for dried or cooked products and can be used for immersion cooking or in the smoker.
If you need more information or have any questions about our casings, their preparation, or their usage, please contact our Technical Support Department.

NATURAL CASINGSClick here to access the product list.
We offer natural lamb casings and natural hog casings of various sizes.

COLLAGEN CASINGSClick here to access the product list.
We offer a wide variety of collagen casings, which are mostly used for fresh sausage making.

NALO TOP CASINGSClick here to access the product list.
This selection of waterproof casings is offered in various colours and diameters and requires steam cooking or water immersion.

FIBROUS CASINGSClick here to access the product list.
We offer a wide selection of permeable fibrous casings of various diameters, which are perfect for traditional cooking methods in the oven or in the smoker.

NETTINGS AND STOCKINETTESClick here to access the product list.
We offer a large selection of nettings and stockinettes in various sizes for hams and other cooked products. Our nettings are elastic, but our stockinettes are not.

Contact-us!

For questions or additional information, please feel free to contact us! He always will be happy to answer you!