At the same time,because in the microwave heating process,microwave thermal and non-thermal effect together,plays a bactericidal role for fast food,meets with the food health indicators requirements.Micrwave heating fast food equipment is the best choice for heating fast food.Equipment can be pointed reasonably designed accorrding to your products productivity.

accord with a country GB16798-1997 Food machinery health security index

8). Selective heating

The microwave has a different effect on different material.Due to the water molecules absorb microwave better,so the parts with more moisture content can absorb more microwave than lower moisture content parts,this is selective heating.

3.Technical Parameters:

FAQ

For factory,hotel,school, which heating equipment is the most suitable for heating fast food/ready meal ?

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