Hyderabad Chefs Table 2018

Prominent chefs of Hyderabad come under one roof and enjoy a great evening.

Hyderabad, 05.04.2018 –With over 1000 chefs on board globally, RATIONAL AG is a chef’s company indeed. Chefs are the most important part of their organization. Rational India hosted „Chefs Table“ at the Ciclo Cafe at Jubilee Hills in Hyderabad on 5th April 2018.

Several prominent chefs of the Hyderabad chefs fraternity joined under one roof over drinks and scrumptious snacks. It was a delightful experience to see the chefs out of their white coats and let their hair down. „We are happy to be a part of this prestigious event and serve our signature dishes to the guests here. Almost 60% of our food menu is prepared with ease in the RATIONAL SelfCooking Center India Edition“, says Chef Minmoy of Ciclo Cafe.

Chit Chat Chai, another existing client of RATIONAL also proudly associated itself with the Chefs Table. „I have been using the RATIONAL SelfCooking Center India Edition in my restaurant for quite a while now and am are proud to be a part of their evening here in Hyderabad“, says Tej, Owner, Chit Chat Chai, Jubilee Hills, Hyderabad.

„The reason to organize Chefs Table is to get to know the talented chefs of Hyderabad better. Known for its diverse and rich food culture, it was an urge to host our first chef’s table of the year in Hyderabad itself. We will be organizing chefs table further this year in Delhi and Mumbai as well“, says Pallavi Verma, Marketing Specialist India, RATIONAL.