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Iván Talensfan of catering and bar tending. Iván is smile and kindness personified, the bar top psychologist everyone would look for.

RHUM FRESC(rum, elder flower, lime, orgeat, egg white, ginger)

Juan VallsA model to be followed in the world of cocktail both nationally and intentionally, assistant of different spirit and liqueur brands and lover of quality drinking. Founder of FIBAR in Valladolid.

Oscar DíezWithin the cocktail world, an expert in wine mixology and internationally recognised guru of liqueurs and spirits. Óscar is capable of making us understand that in life, everything is easy when you have the will to go a little bit further and fight for it.

Diego GatoRecognised Sommelier and bar top professional who has been working in the best cocktail bars all over Spain, but above all a great Bartender and colleague.

POMADA ALEGATO(gin, lemon, vanilla, ginger beer)

Elías EscuderoTo talk about our friend, elegance and kindness is not enough to describe him. As well as that we consider him to have a great knowledge of spirits and raw materials which make him a great figure in the world of bartending.