Ate lunch at Ikea today: Swedish meatballs (of course), cold open face shrimp and hard boiled egg sandwich, and some steamed veggies. Then killed my diet with a pair of double cheezburgers and a large Coke from McDonald's during a Hellish two hour drive home in a rush hour plagued by black ice.

I need to be better about having things I can easily make for lunch that are better for me then what I've been eating lately. Yesterday was ramen... who knows what today will bring (there haven't been any leftovers lately).

If they need more venison meat they should set up shop in my back yard. I swear it's a white tail convention back there.

Mine too! They bed down to sleep right there in the ferns on the edge of the forest. Come down in the yard and eat all the clover. Like 20 of them. My daughter gave each one a name.

Back to your normal programming:
My lunch is usually the same: some may think it's boring.
I change it up by switching out the sandwich dressing. BBQ sauce/spicy brown mustard/ honey mustard.
Turkey and ham and and Swiss Samich with a small bag of chips and a kosher dill pickle spear.