By Lee Klein November 18, 2010

Although Lee Brian Schrager has spent 11 years working for Southern Wine & Spirits, most folks associate his name with the South Beach Wine & Food Festival. It makes sense. After all, the 2011 edition (which begins February 24) marks his tenth year supervising America's largest and most illustrious gathering of chefs and food personalities. This Saturday at 4:30 p.m., Schrager will be at the center of a different festival: Miami Book Fair International. He'll be a guest, not host, and will talk up his new cookbook (coauthored... More >>>