noda

New York, NY · Sushi

Noda is the reimagination of a traditional omakase built around the guest experience. Classically trained in edomae, Chef Shigeyuki Tsunoda has relocated from Ginza, Tokyo to bring his culinary philosophy to New York. He is supported by a team of sommeliers who oversee one of the most extensive Japanese whiskey collections and who have curated a wine, sake and cocktail program specifically for the meal. All guests are seated at Noda's counter; an 800-pound piece of unfinished wood that is...

1 Star

Michelin Guide, 2019

Reservations

Now booking through Sunday, November 10, 2019.

Reservations are scheduled for release on September 15, 2019 at 3:00 PM Local Time.