The comprehensive menu offers variety and versatility securing a gastronomic experience brimming with continental and Mediterranean cuisine.
The décor wrapped in serpentine vines oozes exotic and colourful flanked by a jungle bar that invites jiving and live entertainment flowing with exotic and colourful cocktails.
Dinner and dance sets the pace with sexy Latino sounds and a comprehensive menu alongside house specialities.
Wine, beer, cocktails and music round off a perfect evening of dining and dancing in the bustling ambiance of Coco Bongo in Fourways.

This restaurant is unique in both look and feel. The arty interior and stark colours create a vibrant setting in which diners can enjoy great, unpretentious food that does what its supposed to - just taste good. The restaurant is mainly used as a function venue and caters for weddings, corporate functions, birthdays and pretty much any special occasion. Choose your own menu to complement the special event - slow-cooked traditional goodness is the speciality here.

Lafayette is perfectly placed along the oak lined Andringa Street in Stellenbosch. The restaurant is a cosy, intimate eatery that offers an Italian bistro style food with no shortage of wines to choose from.
Lafayette achieves in creating an atmosphere that is warm and welcoming. One has a choice of seating. Dine indoors at winter time in the rustic Italian setting of the restaurant or outside in the courtyard around the open fire on a balmy summer’s evening, either way Lafayette’s intimate setting is all about romance.
The Tuscan inspired menu calls for all foods to be home made. Expect extravagant pasta to the likes of ravioli with spinach and ricotta in a blue cheese, bacon and yoghurt sauce. Other dishes include local speciality dishes of tripe, vegetable stew with warm tabouleh, and rich Tuscan style soups.
On Thursday evenings guests are treated to an outdoor fire from which the evening’s meals are cooked.
The restaurant has a wide selection of wines by the glass as well per bottle.

Parker’s Grill, come as you are, welcomes with smiling faces and familiar smiles that sets the mood for a peaceful intimate dinner at reasonable prices.
The menu brims with a variety of European dishes, many of which hold a loyal following.
From Eisbeins with saukraut, to mixed sausage platters, Kassler Rib and oxtail, Parker’s Grill knows how to satisfy with international flavours.
Starters entice with half-dozen snails saturated in cheesy garlic and butter sauce, grilled calamari, springbok Carpaccio and mussels. Or try the thick green pea soup with pork.
The giant blackboard proudly displays delicious specials such as grilled Canadian salmon, warthog shank with paprika sauce and red cabbage and osso bucco.
The extensive menu delights with pizza and pasta dishes and surprisingly popular Indian creations such as Chicken Korma, breyani and enticing selections of fish, poultry and meat creations.
Dessert tempts with chacha pudding sinfully layered with peppermint crisp biscuit, caramel and whipped cream or a traditional Apfelstrudel decorated with a dollop of cream or ice cream.
Enjoy a glass of wine from the extensive wine list alongside a delicious meal and warm hospitality at Parker’s Grill.

Dressed in terracotta décor, with varnished brickwork and an air of coolness, Rhapsody’s is the place to meet and greet, and hang out with friends.
Rhapsody’s is a steakhouse, seafood and vegetarian spot with a sophisticated ambiance located in the trendy Arcades Shopping Centre.
The outdoor area offers protection from the elements, while indoors is a sanctuary of calm. Great food and lively atmosphere, including convenience of location, are sone of the many reasons to visit Rhapsody’s.

Enjoy a feast for the senses with a special take on traditional dishes soothed by the sultry sounds of Jazz.
The casual and chic setting sets the tone for euro fusion dining, where European influences embrace modern flair, great service and mouth-watering food.
The menu wets the appetite with choices such as the Steak Tartare - fillet with egg, onion, garlic, anchovies, parsley, capers and cognac for starters, followed by either Olive Fillet - stuffed with capers, olives, basil pesto and mushrooms, roasted and served with roasted tomato, veggies and potatoes or Rosemary Chicken - de-boned thighs grilled with rosemary and served with roasted veggies and potatoes.
For a more authentic dish, try the Paella - traditional Spanish seafood rice with mussels, chourico, calamari, peppers, baby tomatoes and peas concluded by a
Pavlova Berries and Cream.
Salsa invites diners to soak up the Latino spirit alongside delicious food and good wine for a Euro fusion dining experience.