Passionfruit Macadamia Ice Cream

Ingredients

1 cup whole milk

1 cup toasted chopped macadamia nuts

¾ cup granulated sugar

2 cups heavy cream

5 large egg yolks

Table salt

¼ cup passionfruit concentrate

In a medium saucepan, mix 1 cup of the cream with the milk, sugar, and a pinch of salt. Warm the cream mixture over medium-high heat, stirring occasionally, until the sugar dissolves and tiny bubbles begin to form around the edge of the pan, 3 to 4 minutes.
Prepare an ice bath by filling a larg...