Here we go again: BK unveils a Bacon Sundae!

You took the oath to serve cage-free meats and now you’re offering up a Bacon Sundae. Is it from cage-free pigs?

It doesn’t really matter if it is. Slapping a piece of bacon on ice cream cage-free or not, is not good. I’m sure the salty, sweet combo might tingle many a taste bud, but I’m a believer that ice cream can only be eaten after or with certain foods. I think eating ice cream with any meat or after a heavy meal which includes meat is asking for a cardiac episode or a bad case of indigestion.

Why are restaurants trying so hard to make the most disgusting, fattening, gross concoctions and see who bites — literally?

The bacon sundae is vanilla soft serve with fudge, caramel, bacon crumbles and a strip of bacon on top. It would be even better if it were Fage 0% fat greek yogurt, a dab of almond butter and some frozen berries or a banana. Now that is yummylicious.

So what’s the damage?

510 calories, 18 grams of fat and 61 grams of sugar.

Here are 50 ways to burn 500 calories, from Gold’s Gym, because if your going to eat this bad boy your going to need to burn some serious calories or pay the price.

If you want to know what it tastes like, check out this review from GrubGrade because I won’t be trying it.

Have you tried? What do you think of this? Do you think restaurants are just trying to out do each other?