Shepherdstown Community Club * Special Thanksgiving Dinner & Program * Tuesday November 21 at the War Memorial Building

For this Thanksgiving, we are serving a special menu of Native American food from the Northeast region of the American colonies, available around the time of the first Thanksgiving dinner.

The main dish will be Venison Pie, with leeks, mushrooms, herbs, and cranberries (Vegetarian option available); side dishes of “three sisters” vegetables (squash, beans, and corn); and a salad mainly of available nuts, seeds, and dried fruit.

prepared by Carol Sanders of Real Good Food. * $20 PAY AT THE DOOR.

The feast continues with a storytelling performance by Fanny Crawford whose stories include tall tales, traditional folk tales, original and family stories, as well as historical narratives. She appears regularly on Enlighten Radio (talltales.enlightenradio.org) and has appeared at many story telling events in this area.

Make your reservation by the end of the day, November 18, with carol.ann.sanders1@gmail.com or 304-283-9039. If you need to cancel your reservation please do so by November 18 so we have an accurate count for dinner preparations. Request a vegetarian option when making your reservation.