fry garlic in a little olive oil on a low heat, add tins of tomatoes and turn up to medium, add cheap white wine and let it simmer until it thickens.boil angel hair spaghetti in salted water until al dentedrain pasta and immediately mix into sauceadd grated parmesan or pecorino and mix moretoss in the pan until it is "creamy"serve on a plate with a dusting of extra cheese

>>7802890Did you really think the prices you charged were fair at least at first before you got used to the idea. A small cup of the icecream there costs the same (if not more) then a name brand large box of icecream at the grocery store.

I dunno if it was the worst dish i ever made but i made a fish soup awhile ago. They were smaller fish from a disreputable source, can't remember what kind of fish. They weren't gutted and i boiled them whole with vegetables and spices and shit. Fed it to a couple friends, no one got sick but it had way too strong fishy taste

I fucked up the first and only from scratch cake I ever tried to make. In the process, I broke the mixing bowl which was a bit of an heirloom piece with gold leafing. The shards cut me deep and now I have a scar that probably won't fade and forever remind me that I should never bake

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