Eating: Norwegian food

I ate my body weight in smoked salmon. On crisp bread at breaky. On thick dense brown bread at lunch. With salad at dinner.

Coffee in a bowl bigger than my head. And such goooood coffee.

Asparagus and potato salad. Wayhay! No smoked salmon.

Jubileumbolle - possibly the most amazing cake known to humankind.

Beer. Aaas. Hansa. Random craft brews. All good.

Amazing bread - look at all that seeeeeed. And oats. YUM.

Pancakes served fresh and hot with strawberry jam.

Errrr...and more cakes. And not pictured, but definitely worth a mention are Norwegian tomatoes. So good. So salty-sweet, juicy delicious. And worth mentioning because it's not worth bothering - the food at the fish market in Bergen. Smells so good, but so...meagre. So expensive. So - walk on by.