Leading in the Fight to End Hunger is All-AmericanPOSTED IN |Travels 07.02.15

Earlier this year, Chef-Partner Guillermo Pernot traveled to Honduras, connecting with local chefs, culinary students and farmers as part of Feed the Future, the U.S. Government's Global Hunger and Food Security Initiative. His blog was published on the Feed the Future website. Check it out!

"Earlier this year, I spent eight days in Honduras and took in the sights and smells of a vibrant food culture: fresh tortillas made by hand in local shops; coconut-based fish sauces and mashed yellow cassava on the Caribbean coast; and exotic fruits like guanabana found in bustling farmers markets...."

Read more about Chef-Partner Guillermo Pernot's incredible experience with Feed the Future in Honduras earlier this year on the organization's blog. Click here to read more.