Cover: "Meatless: More Than 200 of the Very Best Vegetarian Recipes" (Clarkson Potter) from the Kitchen of Martha Stewart Living.

Cover: "Meatless: More Than 200 of the Very Best Vegetarian...

Martha Stewart's lunch has arrived: an herb omelet made with eggs from her own laying hens, a Greek salad with feta cheese and an arugula salad with string beans. It's delivered to her office right as she begins a phone interview. But the timing is - in true Stewart fashion - perfect. After all, that lunch represents the new way she's eating. And it speaks to the theme of the new cookbook "Meatless: More Than 200 of the Very Best Vegetarian Recipes" (Clarkson Potter, $25) from the Kitchens of Martha Stewart Living.

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