Beef:

7th Heaven Farm LLC

Farm Info: 7th Heaven Farm LLC is a small, family owned farm. We raise all-natural, grassfed lamb,goat,rose veal beef and poultry. Our meats are derived from heritage breeds of livestock. They all start and finish very well on a grass-only diet.

Aird M'hor

Farm Info: We breed, raise, and market grassfed beef in South Central Oklahoma in the Red River Valley drainage. Our limestone soils make some the best grass around. Our goal is to produce the best culinary grassfed beef available.

American GrassFed Beef

Farm Info: Our cattle are born, raised and finished on open grass pastures in the rolling hills of southern Missouri. We practice a holistic approach to farm management which sustains and nourishes the environment through restoration and soil improvement techniques.

Ashbourne Farms

Farm Info: At Ashbourne Farms, we run our farm the way you would if you were raising foods for your own family. We pasture graze our animals, free of antibiotics and hormones to ensure that the wholesome beef, pork and eggs you put on your table is the highest quality protein you can provide to your friends and family. Our farming practices reflect our respect for the land and the traditions that we hold true. Our commitment to sustainable agriculture and wildlife stewardship ensures that Ashbourne Farms respects the delicate balance of the land and those of us who inhabit it. We know that many of you share our values and appreciate the care we put into our products. Like you, we strive to satisfy your hunger for the things that matter.

B BAR S RANCH Grassfed Beef

Farm Info: Grassfed Products: Beef
Farm Info: B Bar S Ranch is a family owned ranch that produces 100% Grassfed Beef without hormones, steroids or antibiotics. We have been selling beef to customers the same way for over 30 years. We have always focused on holistic, low stress and humane ranching along with rotational grazing practices. Typically we harvest in September and work with a local Animal Welfare Approved (AWA) processing facility. This guarantees that our slaughter process is in keeping with our philosophy of appreciation and respect for our animals and humane treatment from birth through slaughter. We sell custom processed quarters, halves and wholes that are ready for you starting in September. We are a certified American Grassfed Association producer and committed to the way you want to live, eat and support local growers. We look forward to serving you!

Bandera Grassland

Farm Info: We raise Grassfed Texas Longhorn cattle, pastured lamb and we sell eggs from free roaming hens. We also harvest our feral hogs and offer free range pork for sale. We deliver to the Austin and San Antonio areas and during cold months ship small orders within the UPS one day Ground Service area.

Bonner Farm

Farm Info: Our farm began in 2010 at the northern end of the Hill Country near Llano, Tx. This is home to very happy animals. We are certified American Grassfed for our Devon beef and our predominantly Dorper sheep. We also have pastured Large Black Hogs.

Brush Creek LLC

Farm Info: Brush Creek Farm is located in the beautiful Blue Ridge Mountains 0f western NC on 205 acres and is home to 135 Animal Welfare and American Grassfed Approved Angus beef cattle along with pature raised hogs and Katahdin sheep. This year, we were were named the North Carolina Runner-Up Outstanding Conservation Farm Family. Frances is the first individual woman to earn the Runner-Up award, which recognizes her dedication to the environment and wildlife protection while at the same time operating a sustainable working farm. Brush Creek Farm’s beef is sold through Firsthand Foods in Durham, NC

Canyon of the Ancients Guest Ranch

Farm Info: Our ranch is located in McElmo Canyon, west of Cortez, Colorado, where we practice sustainable farming/ranching technique. We raise our livestock with respect and great care. They graze on our pasture all year long; we do not put any chemicals or herbicides on our land. They surely are happy cows and sheep. Our beef is also certified by Animal Welfare Approved.
Our place is great for experiencing the beauty of SW Colorado, enjoying the simplicity of ranch life and exploring the magic of ancient ruins and rock arts. Check out our website: www.canyonoftheancients.com

Cedar Summit Farm

Farm Info: Cedar Summit Farm is Minnesota's only 100% grass-fed creamery, located in New Prague. For more than four decades, our certified-organic family farm has been dedicated to preserving the health, environment, and economy of our local community. The water in our backyard creek leaves cleaner than when it came in. That's because we raise grazing cows on healthy, hearty pastures, which contributes to cleaner water for our neighbors downstream. Even in winter months, our happy herd roams freely and chews on preserved grass grown on our 185 acres. Compared to typical organic farms, which feed cows a mixture of grass and grain, our 100% grass-fed milk, cream, and yogurts have a healthier balance of Omega-6 to Omega-3, and higher levels of CLA, good fats shown to greatly reduce the risk of cancer and cardiovascular disease. For us, it's about healthier cows, a healthier community, and a healthier planet. It's the 100% difference!

Chapman Creek Cattle Company

Farm Info: Our mission is to provide the highest quality 100% grassfed beef to our customers. All of our beef is certified grassfed by the American Grassfed Association. Certified grassfed beef is naturally lean, yet tender and flavorful, something only a truly natural product can provide. It has a firm texture and distinctively rich flavor you are sure to enjoy. We select only the finest calves for our grassfed program and nurture them in our Flint Hills pastures near Abilene and Topeka. These cattle never receive antibiotics or hormones and are finished on our native grasses. They are never fed grain or in a feedlot environment. We take orders for sides of certified grassfed beef year around with special pricing for cattle processed in the spring and fall of each year. We provide free delivery to the Kansas City metro, central and northeast Kansas areas. For information on pricing, delivery or other questions please contact us. Stay Slim-Be Healthy. Eat Grassfed Beef.

D Central Farms

Farm Info: D Central Farms are located at different locations in McHenry County, Illinois. Our grass-fed beef operation is situated at over eighty-five acres of beautiful farm setting across thousands of acres of conservatory areas. Our operation is based on a commitment to a sustainable environment, providing high quality beef to consumers, and managing our cattle properly and according to their needs.

Dragonfly Orrganics

Farm Info: Dragonfly Orrganics is a family owned and operated cattle farm in Upstate SC. We raise 100% grass fed cattle free of antibiotics and hormones. Our cattle are raised and finished on 100% grass utilizing a rotational grazing system on open pastures. We do not use herbicides, pesticides or fertilizers on our pastures. Our beef is processed locally in a state inspected facility and dry aged for quality. All our beef is vacuum-sealed and labeled by the cut.

Field's Grassfed Beef, LLC

Farm Info: Field's Grassfed Beef is located near the headwaters of the John Day River at the foot of beautiful Strawberry Mountain. Our breeding program, which includes the unique Piedmontese, allows us to produce a superior product. Our beef has excellent palatability, is high in protein and very low in cholesterol. We also have a line of processed beef including jerky, salami, and pepperoni.

Flying B Bar Ranch

Farm Info:
Flying B Bar Ranch is a family run ranch that produces 100% Grassfed beef with no hormones, steroids or antibiotics focused on holistic, low stress, ethical humane ranching practices. The Flying B Bar is one of only 3 American Grassfed Association certified Grassfed beef producers in Colorado and one of only 3 Animal Welfare Approved ranches in Colorado. Animal Welfare Approved certification is the Gold Standard for animal welfare in the United States and requires the highest attention to animal treatment with annual audits and on site ranch inspections.
Our cattle are raised at the ranch 40 miles east of Denver grazing on the lush green grass of the Kiowa creek bottom free from any chemicals or herbicides. In the winter our cattle are fed only alfalfa and sorghum/Sudan grass that we planted, tended, swathed and baled ourselves here at the ranch. Our cows are all Black Angus bred to Wagyu bulls.
When its time to go to slaughter we work with only the best and that is one of the only two Animal Welfare Approved Slaughter facilities in Colorado. This guarantees that our slaughter process is in keeping with our philosophies of respect for the animals and humane treatment.
We know you care about the foods you provide for your family, and we share that concern. That’s why we are so passionate about what we do, and why we want to share it with other folks who have the same priority for healthy, local, sustainable, family farm provided Grassfed beef. Give us a try, you won’t regret it!
Check out the health benefits of our Grassfed beef.
We sell eighths, quarters, halves and wholes that are ready for you mid winter, we usually have beef ready in November or December. We provide custom cutting for halves and wholes, and provide our “standard cut” for eighths and quarters. Our standard cut is from years of experience and we’ve never had anything but compliments about our beef cuts and packaging. We provide pick up at our ranch in Strasburg, just 40 minutes East of Denver.
You can also try our beef at Fuel Café in Denver, or pick up some of our ground beef at the Denver Urban Homesteader Farmer’s Market.
We’re taking orders now!! We’re priced fairly, right in the middle of the pack. You won’t find grassfed beef raised with the attention to animal treatment anywhere for prices close to ours.
We are a certified American Grassfed Association Producer, this is the only way you can know you are getting true certified grassfed beef, processing only the finest animals, and meeting the standards of the AGA.
Check out our website for more information about who we are, why we do what we do, and how we do it, and then fire up the grill!! Thanks, Brad and Margaret Buchanan
Flying B Bar Ranch, Brad and Margaret Buchanan, 7300 Yulle Road, Strasburg CO 80136. (303) 419-8146.
E-mail: Brad@flyingbbar.com. Website: http://www.FlyingBBar.com and http://www.facebook.com/flyingbbar

Flying S Beef

Farm Info: The goal of Flying S is to provide its neighbors with delicious tender beef, raised naturally on grass pastures free from pesticides, hormones, antibiotics and GMO’s. The industrialized model of farming that has replaced small farmers has brought inhumane

Fox River Farm, LLC

Farm Info: Small family farm in Southern Illinois dedicated to growing food for people interested in health, quality, and taste. Our cows are raised with no hormones, antibiotics or other drugs, raised on pastures...never confined. We dry age 14 days, our processor is USDA inspected/ Organic certified, beef is available whole, side quarters and cuts.

Full Moon Farm

Farm Info: Family owned and operated, Full Moon Farm offers grass fed beef, pastured pork, lamb, goat and free range chicken. And that's just what's edible! From our herd of happy sheep, we produce fine wool as well as a line of handcrafted clothing and accessories.
Grazing, rooting and pecking on over 300 acres nestled beneath the Shawangunk Ridge in Gardiner, New York, our animals are raised in a low-stress environment they way nature intended, without the need for antibiotics or other drugs.

Gila River Ranch

Farm Info: We raise Angus cattle, sheep, goats, and heritage turkeys on our ranch in southwest New Mexico. Our cattle, sheep and goats are never fed grains, treated with antibiotics, or given any hormones; our turkeys are grass pastured and fed certified organic feed. We use sheep, goats and hand pulling for weed control. We sell individually packaged cuts, sides and whole beef. Our products can be purchased online www.gilariverranch.com or by phoning 575-535-2664. We provide free delivery weekly to Silver City or orders can be picked up in Gila, NM by appointment. We sell packaged meats at the Farmers and Crafters Market on Saturdays and the Sunday’s Farmers Market at Tractor Supply on Picacho and Valley in Las Cruces, NM. Retail locations include Mountain View Market coop in Las Cruces and the Glenwood Trading Post in Glenwood, NM. The Little Toad Brewery & Distillery and The Green Turtle Noshery in Silver City, NM offer our beef and pork products on their menus.

Grazin' Acres Farm

Farm Info: Grazin’ Acres is a small, family farm. We raise grass-fed, grass-finished beef, pastured pork and pastured chicken. Our animals live happy and healthy lives naturally. We are proud to offer high quality meat to local markets.

Happy Cow Farms, Inc.

Farm Info: Happy Cow Farms is a cattle ranch located in the rolling foothills of Oregon's Coastal Mountains on the west side of the Willamette Valley. Our cattle thrive on the lush Willamete Valley grasses nourished by rains, springs, creeks and ponds. We raise Black Angus, Hereford and Black Angus/Hereford cross cattle. Happy Cow Farms is nested amongst Winery's, Vineyards, forest and other agriculture, with plenty of wildlife and incredible views. We here at Happy Cow Farms are committed to raising not only the best but the healthiest cattle. Our beef is not only healthy but incredibly tender with amazing flavor. Thank you for spending time reading about our ranch. Thank you, John & Lia Sanford

Harral Livestock Company

Farm Info: Harral Livestock Company has been in operation for 173 years. The enterprise began in 1840 and has proudly been taken over by each generation. We operate today as we did back then, and pride ourselves on a quality, wholesome product, and reliable and sustainable business practices. Harral Livestock Company raises all natural, grass-fed Angus, Limousin, and Corriente Cattle without the use of antibiotics or hormones. At Harral Livestock Company we believe nature has a way of knowing the right way, and that is how we base our operation, in the most natural way possible. We respect the land and the animals in our care, and believe treating the animals with dignity allows them to exhibit their natural tendency which yields the most sustainable, healthful product.

Harvest Hills Farm

Farm Info: Harvest Hills Farm was established in 2004 on 207 acres of land in Jo Daviess County, Illinois by Drs. Michael and Karen O'Mara. We expanded in 2011 by 48 adjacent acres to 255 acres! The newly added acreage has been cultivated and will be kept as a hay source for wintering our grass fed cattle and --soon to be added-- Katahdin sheep. It's planted in oats, clover, brome and orchard grasses.
The farm is a perfect site for grazing cattle with its natural springs, creeks, and gently rolling hills. Our vision for the farm quickly developed to establish a free-range herd of Black Angus beef cattle, fully grass-fed and free from chemicals, antibiotics, hormones and unnatural processes. The Animal Welfare Association and American Grassfed Association were our great resources in developing procedures for raising livestock. We're committed to following their standards into the future.

Heydenrych Farms

Farm Info: Heydenrych farms is a 125 acre family farm located in Canajoharie, New York, 50 miles west of Albany and about 21 miles northeast of Cooperstown. We raise 100% grass fed and finished beef. We use no antibiotics or growth hormones.

Hill Cattle Co.

Farm Info: We have three generations of Hills that work our Ranch, and we are passionate about producing the healthiest, safest and highest quality grassfed beef possible. Our Angus cattle are born, raised and finished on open grass pastures. Our management practices are centered on respect for the environment and respect for the cattle. Our cattle are raised for their high quality beef, and they receive a forage diet of native Kansas grasses as they freely move around our property. They are never held in confinement, fed grain, antibiotics or synthetic growth enhancers of any kind. This all ensures that our cattle lead a great life, and produce consistent beef that is tender and flavorful.

Hilltop Angus Farm

Farm Info: We are excited to offer to the consumer an alternative to conventional grocery store beef. We raise grassfed beef on our family farm. Visitors are welcome to visit our farm to see for themselves where their food comes from and to purchase our products.

Holy Cow Beef

Farm Info: Holy Cow Beef is proud to run our cattle on pesticide and herbicide free grasses. Our grassfed cattle are free from added hormones and antibiotics. We practice low stress animal husbandry that produces flavorful, wholesome beef you feel confident and good about serving your family and friends. Our ranching practices reflect our respect for the land and the traditions that we believe in. Our commitment to sustainable agriculture is a passion we share with our customers and other like minded ranchers. We know that many of you share our values and appreciate the care we put into our cattle. We, like these other AGA members, strive to make a difference for the things that matter.

Homegrown Meats / Mendenhall Ranch

Farm Info: Homegrown Meats has partnered with 6th generation Southern California family ranchers to provide the finest 100% grass-fed and grass-finished angus beef available. Our cattle are born Born and raised in the vibrant, oak-lined pasture meadows of Palomar mo

Farm Info: Hunter Cattle Company believes in the healthy benefits of Grassfed Beef, Pastured Pork, Free-Range Chickens, and Free-Range Eggs. Our family owned and managed farm is committed to providing the healthiest, best tasting beef, pork, poultry, and eggs for your breakfast, lunch, and dinner plate. We raise and finish our cattle on grass, free to roam and graze. Our pigs are pastured, free to roam and root the way the were intended to. Our chickens get their nutrients from the fields making their meat tasty and the eggs richer than those bought at the grocery store. Our animals receive no added growth hormones, steroids, or antibiotics, and are not subject to feedlots or cages. Hunter Cattle is committed to the humane treatment of all the animals on our farm, ensuring their health and happiness at all times. We invite you to taste the difference!

Farm Info: JuJo Acres is situated in the rolling hills of Perry County, Pennsylvania. Our Limousin beef cattle are an heirloom breed from the Limoges region of France. We have a closed herd, in that no beef cattle come in to our farm or go out (except to the butcher

K-T Cattle Company

Farm Info: K-T Cattle Company humanely raises exceptional grass based livestock, for farm and for table, in the lush Snowqualmie River Valley. We are a direct marketing farm serving the greater Puget Sound Community dedicated to heritage miniature cattle with superior disposition, taste, and nutrition.

Koch Ranches, Inc.

Farm Info: Koch Ranches is a family owned business of 5th, 6th, & 7th generation ranchers. It consists of over 4400 acres, many that are irrigated year-around to provide lush, fresh green grass for our all natural, grassfed animals raised as Mother Nature intended.

Koinonia Farm

Farm Info: Koinonia Farm is a 70-year old Christian Community near Americus, GA. Situated on 570 acres of God’s land in Sumter County, we raise 100% grassfed beef and pastured pork, sold locally by the cut, and pastured eggs, sold locally by the dozen. We are committed to sustainable agricultural practices, based on the belief that we are but stewards of God’s creation. No antibiotics, growth hormones, pesticides, de-wormers, or synthetic fertilizers are used in raising our animals. We use rotational grazing to ensure optimum health for our animals and the land. This also means delicious, nutrient-dense meat and eggs. Our native Pineywoods cattle eat only forage, supplemented with kelp meal for trace minerals. Our Mulefoot and Tamworth “heritage hogs” and our mixed flock of laying hens range freely, supplemented with grain. We are also a community of hospitality, welcoming visitors to learn about and share in our way of life. Please contact us to come and see the farm!

Lazy A Ranch

Farm Info: Heavy Dry Aged Grassfed beef from British White cattle on 600 acres. Our Wagyu Beef line will be ready in 2016. We ship throughout Texas and offer cuts, family freezer packs, quarters, halves, or whole. Pickup is available at the ranch or in the Texas Medical Center in Houston.
Our calves are born, raised, and finished here on pasture, hay, alfalfa, and molasses. Holistic Management practices are followed and we use organic fertilizer.

Farm Info: We are dedicated to providing the best quality organically raised meats possible. We take pride in knowing that our cattle are raised naturally. NO chemicals, NO hormones and NO antibiotics. NO Genetically Modified Feeds and never confined to a barn. Our grass fed beef is dry aged, USDA inspected and sold by the cut per pound. Specialty cuts can be ordered in advance.
All our calves are born and raised on our farm.
Our cattle are fed all naturally, with mixed hay and assorted grasses grown on our own Certified Organic fields and pastures. They are never fed grain. They live in a stress free environment and are kept out in the fresh air and have free range from grass pastures to wooded areas.
Our farm is located within 1 mile of the Lake Ontario shoreline, in the Orleans County town of Carlton, New York and has been family owned and operated by Robert VanWuyckhuyse and his wife CindyLou Lee since 1983.

Lovell Grass Fed Cattle Company, LLC

Additional Certifications: Pastures certified organic by the state of Maryland

Farm Info: Lovell Grass Fed Cattle Company, LLC. offers Angus grass fed beef raised on pastures certified organic by the state of Maryland. Our animals are born and raised on our family farm, which has been certified organic since 1998.
We practice Management Intensive Grazing on 330 acres, which allows for successive grazing on smaller pastures. Our cattle are 100% grass fed and free range. We provide certified organic minerals. We use no antibiotics, hormones or steroids. We rotate frequently in order to promote better weight gain and a healthier environment. Grass fed beef offers many benefits that include being low in fat, high in Omega 3's and high in CLA.
We sell by the whole or the side (half).

Mack Brook Farm

Farm Info: WELCOME TO MACK BROOK FARM. We raise grassfed Angus beef on 300 acres in the foothills of the Adirondacks. We produce a premium product with superior quality and taste. Because each animal is born and raised on our farm, we have 100% traceability.

Miller Farms

Farm Info: Miller Farms is located in the community of Delta, AL along the Ketchepedrakee Creek. Delta is located 24 miles south of Oxford, AL and 14 miles from Mt. Cheaha State Park, Alabama’s highest point. Our family has been farming this area since the early 1870’s. We feel that we produce some of the best beef you will ever eat. We greatly appreciate your interest in our meats. Feel free to call or email us for any questions that you may have.
Our cattle are grown on our family farm in Delta, Alabama.
• Raised using humane, sustainable farming practices
• Free ranged on lush pastures during warmer months, and fed hay or pasture silage in colder months
• All natural—no hormones, steroids or antibiotics
• Never fed any corn, grain or animal byproducts
• Never irradiated
We offer our beef in quarter sections:
Orders of 1/4, 1/2, 3/4, or a whole cow can be purchased and the final price is determined by total weight of meat.

MJ Ranch

Farm Info: MJ Ranch invites you to try 100% grass-fed beef at its finest. All cattle are born and raised on our ranch. We take pride in raising only authentic beef; never using any hormones, sub-therapeutic antibiotics, pesticides or herbicides on our pastures. Our own hay is rolled out on the pastures in the winter. Our difference: 1. Never in a feedlot and never fed grain (certified by American Grassfed Association. 2. Always given humane treatment (certified by Animal Welfare Approved. Buy our beef in Lawrence, KS., contact us re delivery, pick up at the ranch or from our USDA processor in DeSoto, KS. when purchasing 1/4's, 1/2's or wholes

Pasture Prime Family Farm

Farm Info: We produce 100% grass fed purebred Wagyu cattle as well as Mangalitsa and Berkshire pigs and free range heritage turkeys and chickens. Our mission is to raise the highest quality animals raised in the most natural way possible.

Pettit Pastures

Farm Info: Pettit Pastures is a small family farm located near Milaca Minnesota. We are dedicated to raising all natural Grass-fed beef in a way that benifits the environment. We raise Lowline Angus cross cattle, we choose this breed for their size and ability to finish a quality beef on an all forage diet.

Pine Cliff Ranch

Farm Info: Our cattle are born and raised in the foothills west of Castle Rock, Colorado. Fresh air, healthy soils, clean water, native grass, and low stress combine to make our beef the best around. Our cattle are raised on nothing but grass and their mother’s milk, so you can be assured that there never be ANY trace of growth hormones or antibiotics in our beef. We are proud to be certified by the American Grassfed Association. Our beef is processed in a USDA-inspected plant located less than an hour the ranch.

Plato Dale Farm

Farm Info: We are a small CSA, Organic fed pastured chicken and Grassfed Jersey Beef farm. We are excited to provide the best food to all of our great customers in western NY. The best food from people who care!

Prier Farms

Farm Info: We are operating a fourth generation farm located in beautiful Eagle Rock, MO. The farms ponds are spring fed from the clear, clean waters off Roaring River which runs through the farm. We harvest our own hay and use no grain, corn or any animal by products on the farm. The farm raises it's replacement heifers for breeding and replenishing the herd. Only bulls are purchased for breeding and we are currently using four Limo/Black Angus bulls. The farm is family ran and we all take great pride in our beef and have a deep rooted love for the land. No better conservator for the land than a landowner their selves.

Princess Beef

Farm Info: .Our family goal is to sustainably and holistically produce the best and healthiest beef and to conscientiously strive to improve the well being and integrity of our animals and that of the environment where they are raised. We are a 5th generation ranch selling grassfed beef since 1999.

Real-Ranch LLC/Paul and Shari Morrison

Farm Info: We practice rotational grazing on all of our livestock. This practice is better for the land, livestock and the wildlife. We practice low stress animal handling and our cattle/sheep are never raised in a feedlot situation. We can proudly say that we have never owned an electric cattle prod and never will. We believe in raising grass fed beef on pesticide and herbicide free pastures, and that is exactly what we do. Our animals are all born and raised here on our ranch and stay here until they are taken to the USDA processors. We sell on farm; Oklahomafood.coop and Grassfed Livestock Alliance Retail Store: Whole Foods Southwest Region Stores, www.wholefoodsmarket.com.

Richards

Farm Info: Richards Grassfed Beef is part of the “Ranch to Table” movement by discerning people who want to be more connected, to know where their food is raised or grown and to support local food providers. Part of Richards Land & Cattle Company, Richards Grassfed Beef is a family owned company that has been raising cattle for over 60 years.
Richards Grassfed Beef provides high quality beef to wholesale and direct to retail customers. For our retail customers, we coordinate the transport, processing, cut & wrap and final pick up or delivery direct to your home. Our beef is processed in USDA inspected facilities in California and meticulously prepared by small-scale artisan butchers.

Ross Land & Cattle

Farm Info: At the “RLC” (Ross Land & Cattle) we raise our grassfed all natural free range “Artisan Prime Beef” , so we can have healthier better tasting steaks on our table and enjoy a safer and healthier way to preserve and protect our kids and our land. Our Definition of an “Artisan” - One who creates a master piece through passion while remaining in harmony and balance with Mother Nature. We are also members of the Grassfed Livestock Alliance and raise our beef to GAP & AGA standards . Ranching the same little piece of Texas since 1860.

Farm Info: Sampson Family Farm is just that....a family owned and operated farm. My husband Jeff and I are proud of the quality and standards we hold ourselves to in all aspects of farming and ranching. As cattle ranchers for over 30 years we have taken the best of knowledge acquired and use it to produce naturally grown, healthy livestock. Our farming practices guarantee that the cattle have plenty of room to roam, enjoying fresh air and clean water. We raise Black Angus cattle that are bred to produce a tender, tasteful meat. The beef cattle we offer to our clients are born and raised on our farm, tracked from birth to harvest to assure the freshest, cleanest product for your family. We do not use any harmful products such as steroids, hormones. With proper preventive care to our animals we can keep them naturally healthy. We offer whole, half and quarter steers through out the year.

Sarver Heritage Farm

Farm Info: Sarver Heritage Farm is a 3rd generation beef farm, established in 1951 on 250 acres of beautiful rolling hills in the Organ Cave area of WV. This is a ‘forever’ farm, under conservation easement via the Farmland Protection Program. Basically, we’re a couple of hermits who avoid bright lights, off in the highlands raising the best darn beef you’ll ever taste.
If you’re looking for extremely lean grass fed beef, we can’t help you. Our Angus/Galloway herd produces beautifully marbled dry aged steaks from fully fat-covered carcasses. From a taster at the Artisan Beef Institute: “I’m in hamburger heaven”. From Craig “Meathead” Goldwyn: “…the Platonic ideal of the modern steak. Sooooo beautifully beefy and best of all, balanced.” Yes, it’s that good. Nutrition Testing information is on our website, (yes, we care enough to have had our own testing done); as is all the information folks try to convey or imply with buzzwords.

Farm Info: We breed and raise our own cattle on Organic (MOSA) certified organic pasture and hay produced on the farm. Our cattle are on a rotational grazing system to prevent runoff to a local trout stream. Seven Seeds Farm's Murray Grey cattle are humanely treated with plenty of pasture, a complete mineral program, Redmond Mineral Salt, kelp, and a fly rub that contains organic Crystal Creek NO Fly oil. Murray Grey cattle are known to dominate in taste test competitions due to the marbled finish they can achieve from a 100 % grass based diet. Our steers are finished on fresh green grass from July to September and are processed during this time frame only at Weber Meats in Cuba City, Wisconsin. We only sell meat that is raised on our farm from individual cuts to bulk (quarter, half or whole carcass). Customers are welcome to visit the Seven Seeds Farm Store Saturdays 9-1 and Wednesday 2-6!

Shire Beef, LLC

Farm Info: Shire Beef is located in Central Vermont at 1800' of elevation with views of the Presidential Range. Our mixed herd of about 30 head of Red Angus/Hereford and Pinzgauer (this breed comes from the Austrian alps and goes back to Celtic times)genetics is grazed for 8 or 9 months of the year on around 100 ac depending on the amount of snow we have. During that time the cows are moved to new pastures every 24 -48 hours. We work with high stocking densities in order to improve the land under our stewardship. The calves will stay with their mothers until they are weaned naturally by their mothers. In winter we feed hay and grass form bales. The meat from our cattle is tender and delicious, full of the right balance of omega-3 and omega-6 fatty acids. We offer meat locker services to customers and can ship our product although we prefer to encourage customers to buy from farms local to them. We also offer pre-buy and bulk discounts.

Shudde Ranch

Farm Info: We are the 3rd, 4th, and 5th generation operators of our Texas Heritage Family Ranch. Our free-ranging cattle are gentle-raised on rangeland and are finished on green and growing grasses when possible, and supplemented with hay when necessary. Two heritage breeds are crossed to produced high flavored, nutrient rich beef that marbles excellently. Our beef is available by mail order, at the Pearl brewery Farmers Market, and through the ranch if you want whole, half, or quarter.

Smithview Farm

Farm Info: Smithview Farm is a 275 acre farm located in the rolling hills of the Silk Hope community between Pittsboro and Siler City ,NC. Our Angus steers are raised on mothers milk and grass their entire life. They roam our open pastures and graze fescue grass almost year round. They only drink water from the well and never from a pond. The welfare of our animals is our highest priority. Please refer to our website www.smithviewfarm.com for details on our farm.

Stonnington Farm

Farm Info: Stonnington Farm is a family owned natural grass fed cattle farm located in Perkinston, MS. Stonnington Farm believes in the “Responsible Family Farming” model developed by owners Michael and Katie Stonnington. “Responsible Family Farming” is an approach placing stewardship of the earth, humane treatment of animals, and health of consumers at the cornerstone of agricultural business. Stonnington Farm does not utilize growth hormones or grains of any kind. No butchered animals have been treated with antibiotics.

Walker Farm at Whortleberry Hill

Farm Info: Our Promise: We provide products as pure and healthy to our customers, animals and the environment as possible. We cater to the consumer who wishes to provide themselves and nurture their family with high quality, untainted, locally grown, sustainably and humanely raised, nutritious, wholesome food and products. We have an overriding concern for the humane treatment of its animals while maintaining sound, ecologically responsible land and resource management. We participate in and contribute to the strength and pride of the local grass-fed beef & unadulterated food movement in Worcester County Massachusetts.

Watterson Ranch

Farm Info: We are a 6th generation family operation located 30 miles southeast of Austin. We produce food that is honest-no shortcuts, fillers or additives. We never use hormones or antibiotics. Our cattle freely roam and graze on what God has provided. Grass fed means it takes nearly twice as long to produce our Watterson beef, but we believe that quality matters-in the happiness of our animals, in our impact to the land and the world, and in the food that you consume. It matters.

Cedar Summit Farm

Farm Info: Cedar Summit Farm is Minnesota's only 100% grass-fed creamery, located in New Prague. For more than four decades, our certified-organic family farm has been dedicated to preserving the health, environment, and economy of our local community. The water in our backyard creek leaves cleaner than when it came in. That's because we raise grazing cows on healthy, hearty pastures, which contributes to cleaner water for our neighbors downstream. Even in winter months, our happy herd roams freely and chews on preserved grass grown on our 185 acres. Compared to typical organic farms, which feed cows a mixture of grass and grain, our 100% grass-fed milk, cream, and yogurts have a healthier balance of Omega-6 to Omega-3, and higher levels of CLA, good fats shown to greatly reduce the risk of cancer and cardiovascular disease. For us, it's about healthier cows, a healthier community, and a healthier planet. It's the 100% difference!

Goat:

7th Heaven Farm LLC

Farm Info: 7th Heaven Farm LLC is a small, family owned farm. We raise all-natural, grassfed lamb,goat,rose veal beef and poultry. Our meats are derived from heritage breeds of livestock. They all start and finish very well on a grass-only diet.

Gila River Ranch

Farm Info: We raise Angus cattle, sheep, goats, and heritage turkeys on our ranch in southwest New Mexico. Our cattle, sheep and goats are never fed grains, treated with antibiotics, or given any hormones; our turkeys are grass pastured and fed certified organic feed. We use sheep, goats and hand pulling for weed control. We sell individually packaged cuts, sides and whole beef. Our products can be purchased online www.gilariverranch.com or by phoning 575-535-2664. We provide free delivery weekly to Silver City or orders can be picked up in Gila, NM by appointment. We sell packaged meats at the Farmers and Crafters Market on Saturdays and the Sunday’s Farmers Market at Tractor Supply on Picacho and Valley in Las Cruces, NM. Retail locations include Mountain View Market coop in Las Cruces and the Glenwood Trading Post in Glenwood, NM. The Little Toad Brewery & Distillery and The Green Turtle Noshery in Silver City, NM offer our beef and pork products on their menus.

lamb:

7th Heaven Farm LLC

Farm Info: 7th Heaven Farm LLC is a small, family owned farm. We raise all-natural, grassfed lamb,goat,rose veal beef and poultry. Our meats are derived from heritage breeds of livestock. They all start and finish very well on a grass-only diet.

Bandera Grassland

Farm Info: We raise Grassfed Texas Longhorn cattle, pastured lamb and we sell eggs from free roaming hens. We also harvest our feral hogs and offer free range pork for sale. We deliver to the Austin and San Antonio areas and during cold months ship small orders within the UPS one day Ground Service area.

Bonner Farm

Farm Info: Our farm began in 2010 at the northern end of the Hill Country near Llano, Tx. This is home to very happy animals. We are certified American Grassfed for our Devon beef and our predominantly Dorper sheep. We also have pastured Large Black Hogs.

Canyon of the Ancients Guest Ranch

Farm Info: Our ranch is located in McElmo Canyon, west of Cortez, Colorado, where we practice sustainable farming/ranching technique. We raise our livestock with respect and great care. They graze on our pasture all year long; we do not put any chemicals or herbicides on our land. They surely are happy cows and sheep. Our beef is also certified by Animal Welfare Approved.
Our place is great for experiencing the beauty of SW Colorado, enjoying the simplicity of ranch life and exploring the magic of ancient ruins and rock arts. Check out our website: www.canyonoftheancients.com

Coombs Farm

Farm Info: Our family has been farming in New Hampshire since before the revolutionary war and we are proud to carry that tradition of quality forward. We raise Grassfed Icelandic sheep which have a superior flavor for the discerning buyer. Please contact us for more information @ coombsfarm@gmail.com.

Gila River Ranch

Farm Info: We raise Angus cattle, sheep, goats, and heritage turkeys on our ranch in southwest New Mexico. Our cattle, sheep and goats are never fed grains, treated with antibiotics, or given any hormones; our turkeys are grass pastured and fed certified organic feed. We use sheep, goats and hand pulling for weed control. We sell individually packaged cuts, sides and whole beef. Our products can be purchased online www.gilariverranch.com or by phoning 575-535-2664. We provide free delivery weekly to Silver City or orders can be picked up in Gila, NM by appointment. We sell packaged meats at the Farmers and Crafters Market on Saturdays and the Sunday’s Farmers Market at Tractor Supply on Picacho and Valley in Las Cruces, NM. Retail locations include Mountain View Market coop in Las Cruces and the Glenwood Trading Post in Glenwood, NM. The Little Toad Brewery & Distillery and The Green Turtle Noshery in Silver City, NM offer our beef and pork products on their menus.

Lava Lake Lamb

Farm Info: On our family ranch outside Sun Valley, Idaho, Lava Lake’s grass-fed lambs range freely over nearly one million acres of rangeland, raised with care by seasoned shepherds in much the same way they have been raised for centuries. They graze on the natural

Real-Ranch LLC/Paul and Shari Morrison

Farm Info: We practice rotational grazing on all of our livestock. This practice is better for the land, livestock and the wildlife. We practice low stress animal handling and our cattle/sheep are never raised in a feedlot situation. We can proudly say that we have never owned an electric cattle prod and never will. We believe in raising grass fed beef on pesticide and herbicide free pastures, and that is exactly what we do. Our animals are all born and raised here on our ranch and stay here until they are taken to the USDA processors. We sell on farm; Oklahomafood.coop and Grassfed Livestock Alliance Retail Store: Whole Foods Southwest Region Stores, www.wholefoodsmarket.com.

Riverstone Organic Farm

Farm Info: Riverstone Organic Farm sits along the headwaters of the Little River and is home to a growing flock of Katahdin sheep raised for meat. We practice management intensive grazing to keep the sheep in optimum health and to maintain the vitality of our soils and pastures for the next generation. This means we rotate the flock to a fresh patch of grass each day to mimic the natural migration patterns of ruminants and to allow grazed paddocks the longest possible regrowth time before getting munched again. We see a direct connection between the health of our soil, the health of our sheep and the quality and richness of the lamb we produce.

Yellowbird Farms

Farm Info: Yellowbird Farms is a sustainable, 100% grass-Fed, family owned farm located in Middle Tennessee. The farm is bordered by the beautiful Collins River and is located in one of the most ideal grass and forage growing climates in the country. Our land is refuge for diverse plant and wildlife communities; we protect these natural resources by responsible stewardship, careful planning and partnering with the Natural Resources Conservation Services agency.
Yellowbird Farms is committed to providing the finest, artisanal meats that are healthy, nutritious and delicious. Great care is given to ensure that all of our production practices are environmentally sustainable and ethical.
Our animals are given lush pastures and spend their lives grazing and foraging as they would in nature. Humane treatment results in low stress levels and optimal health eliminating the need for antibiotics and growth hormones.