Yehudah Ben Teima says: Be courageous as the leopard, Light as the eagle, swift as the deer, and strong as the lion, so that you will be able to do the will of your Father in Heaven. Avot 5:20

The sages tell us in many places one needs a body strong as a lion in order to merit Torah like we find in Zohar 3, 160a. Ramba”m (Maimonides) teaches that. even with right eating one cannot have good health without exercise. Mind you Ramba”m (Maimonides) one of the world’s greatest physicians and one of the worlds greatest Torah Scholars. In his law code, the Mishneh Torah (Deot 4:14,15) Maimonides writes that one is to “exercise and exert oneself greatly.” The Mishneh Torah is a book of laws, not a book of advice ! Therefore, exercise is required by Jewish law. According to the Talmud, physical strength was a prerequisite for receiving “Ruach HaKodesh” that reveals prophecy.

Consider this will help you to save your life not only in this world but the next

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Chicken McNuggets are full of dimethylpolysiloxane, a silicone oil that is often used for making contact lenses and other medical items. Learn more about your beloved McNuggets here: The Chicken That Should Be Banned

5.) Propylene Glycol

6.) Prescription Drugs

By testing feathers, researchers from Johns Hopkins University found some very interesting characteristics of factory-farm-raised poultry. And you thought the pink slime scandal was bad? Anti-depressants as well as other prescription drugs are added to chicken feed for fast food “poultry” items. That’s right, those McChicken sandwiches and McNuggets come from chickens that were raised on a steady diet of prescription, over-the-counter, and even banned drugs. Learn more about it here: 3 Dirty Chicken Facts Exposed

7.) Dimethylpolysiloxane

You’ll find this in almost any fried fast food menu item and also in silly putty, contact lenses, caulking, shampoo and conditioners, cosmetics, polishes, heat resistant tiles, and the list goes on… Learn more about Dimethylpolysiloxane by following this link.

Farm-raised fish is usually fed an unnatural diet of genetically engineered (GE) grains, antibiotics and chemicals unsafe for humans. To mask the resulting grayish flesh, they’re given toxic and potentially eyesight-damaging synthetic astaxanthin.

To determine wild from farm-raised salmon (sold in most restaurants), wild sockeye gets its red color from natural astaxanthin and carotenoids. The white “fat strips” are thin, meaning it’s lean. Pale pink fish and wide fat marks are a sign of farmed salmon.

Avoid “Atlantic Salmon.” Look for “Alaskan” or “sockeye,” which is illegal to farm and has very high astaxanthin concentrations.

Where it’s banned: Australia and New Zealand

#2: Genetically Engineered Papaya

Most Hawaiian papaya is genetically engineered to be ringspot virus-resistant. But research shows animals fed GE foods like corn and soy suffer intestinal damage, multiple-organ damage, massive tumors, birth defects, premature death and/or nearly complete sterility by the third generation. Dangers to humans are unknown.

Where it’s banned: The European Union

#3: Ractopamine-Tainted Meat

About 45 percent of US pigs, 30 percent of cattle and an unknown percentage of turkeys are plumped with the asthma drug ractopamine before slaughter. Up to 20 percent of ractopamine is still there when you buy it.

Since 1998, more than 1,700 US pork lovers have been “poisoned” this way. For this very health threat, ractopamine-laced meats are banned in 160 different countries! Russia issued a ban on US meat imports, effective February 11, 2013, until it’s certified ractopamine-free. In animals, it’s linked to reduced reproductive function, increased mastitis and increased death. It damages the human cardiovascular system and may cause hyperactivity, chromosomal abnormalities and behavioral changes. Currently, US meats aren’’t even tested for it.

“The FDA has flip-flopped on BVO’s safety, originally classifying it as ‘generally recognized as safe,’ but reversing that call, now defining it as an ‘interim food additive,’ a category reserved for possibly questionable substances used in food.”

Where it’s banned: Europe and Japan

#5: Processed Foods and Artificial Food Dyes

More than 3,000 preservatives, flavorings and colors are added to US foods, many of which are banned in other countries. The featured article noted:

“Boxed Mac & Cheese, cheddar flavored crackers, Jell-O and many kids’ cereals contain red 40, yellow 5, yellow 6 and/or blue 2 … (which) can cause behavioral problems as well as cancer, birth defects and other health problems in laboratory animals. Red 40 and yellow 6 are also suspected of causing an allergy-like hypersensitivity reaction in children. The Center for Science in the Public Interest reports that some dyes are also “contaminated with known carcinogens.”

In countries where these food dyes are banned, companies like Kraft employ natural colorants like paprika extract and beetroot.

Where it’s banned: Norway and Austria. Britain advised companies against using food dyes by the end of 2009. The European Union requires a warning notice on most foods containing dyes.

#6: Arsenic-Laced Chicken

Arsenic-based drugs are approved in US-produced animal feed because they cause animals to grow quicker and meats products to look pinker and “fresher.” The FDA says arsenic-based drugs are safe safe because they contain organic arsenic. … But organic arsenic can turn into inorganic arsenic, run through contaminated manure and leach into drinking water.

The European Union has never approved using arsenic in animal feed; US environmental groups have sued the FDA to remove them.

Where it’s banned: The European Union

#7: Bread with Potassium Bromate

Bread, hamburger and hotdog buns are “enriched” with potassium bromate, or bromide, linked to kidney and nervous system damage, thyroid problems, gastrointestinal discomfort and cancer.

While commercial baking companies claim it renders dough more tolerable to bread hooks, Pepperidge Farm and others use only unbromated flour without experiencing “structural problems.”

Where it’s banned: Canada, China and the EU

#8: Olestra/Olean

Olestra, or Olean, created by Procter & Gamble, is a calorie -and cholesterol- free fat substitute in fat-free snacks like chips and french fries. Three years ago, Time Magazinenamed it one of the worst 50 inventions ever. MSN noted:

“Not only did a 2011 study from Purdue University conclude rats fed potato chips made with Olean gained weight,… several reports of adverse intestinal reactions to the fake fat include diarrhea, cramps and leaky bowels. And because it interferes with the absorption of fat soluble vitamins such as A, D, E and K, the FDA requires these vitamins be added to any product made with Olean or olestra.”

Where it’s banned: The UK and Canada

#9: Preservatives BHA and BHT

BHA (butylated hydroxyanisole) and BHT (butylated hydroxytoluene) are common preservatives in foods like cereal, nut mixes, chewing gum, butter spread, meat and beer. The National Toxicology Program’s 2011 Report on Carcinogens says BHA may trigger allergic reactions and hyperactivity and “is reasonably anticipated to be a human carcinogen.”

Where it’s banned: Both are banned in parts of the European Union and Japan; the UK doesn’t allow BHA in infant foods.

#10: Milk and Dairy Products Made with rBGH

Recombinant bovine growth hormone (rBGH), a synthetic version of natural bovine hormone is injected into cows to increase milk production. Monsanto developed it from genetically engineered E. coli bacteria, marketed as “Posilac.”

In 1997, two Fox-affiliate investigative journalists, Jane Akre and Steve Wilson attempted to expose the dangersof rBGH, but lawyers for Monsanto,– a major advertiser with the Florida network – sent letters promising “dire consequences” if the story aired.

In 1999, the United Nations Safety Agency ruled unanimously not to endorse rBGH milk, resulting in an international ban on US milk.

The Cancer Prevention Coalition, trying for years to affect a dairy industry ban of rBGH, resubmitting a petition to FDA Commissioner Margaret Hamburg in January 2010, but the FDA sticks to its false position that rBGH-treated milk is no different than milk from untreated cows.

Action: Look for products labeled “rBGH-free” or “No rBGH.”

Where it’s banned: Australia, New Zealand, Israel, EU and Canada

The Worst Drugs

Researchers compiled a list of medications that were most commonly identified to be either fatal or associated with disability and serious outcomes. Number 5 on the fatal events list, acetaminophen, is not

even a prescription medication. Furthermore number 8 on the disability and serious outcomes list, Lipitor, was the most prescribed drug in the U.S. in 2007.

Top 15 Drugs Associated

with Fatal Events:

1. Oxycodone

2. Fentanyl

3. Clozapine

4. Morphine

5. Acetaminophen

6. Methadone

7. Remicade

8. Interferon

9. Risperdal

10. Enbrel

11. Taxol

12. Acetaminophen-hydrocodone (Vicodin, Lortab)

13. Zyprexa

14. Vioxx (no longer available in the U.S.)

15. Paxil

Top 15 Drugs Associated with

Disability or Serious Outcomes:

1. Estrogens

2. Insulin

3. Remicade

4. Interferon beta

5. Paxil

6. Vioxx (no longer available in the U.S.)

7. Warfarin/Coumadin

8. Lipitor

9. Enbrel

10. Celebrex

11. Phentermine

12. Clozapine

13. Interferon alfa

14. Zocor

15. Effexor

12 Health Risks Not Worth Taking LiveInTheNow.com

– 9 –

Using Non-Stick Cookware

The first non-stick pans coated with polytetrafluoroethylene (PTFE), better known as Teflon, were introduced in the 1960s by DuPont, who marketed this convenient, easy-to-clean cookware as a revolution for the American kitchen. Today, new research has uncovered the potential health risks of cooking

food in non-stick cookware.

Studies have linked perfluorooctanoic acid (PFOA), a chemical used in non-stick PTFE coatings, to a number of health problems including cancer, infertility, thyroid problems and ADHD in children. These findings came as a shock to health-minded cooks, many of whom believed they had made a healthy choice by cooking with non-stick pans because it allowed them to prepare meals with less oil. They had no idea that they were infusing their meals with toxins at the same time. PFOA has become so prevalent in our environment that an estimated 98% of the U.S. population has detectable levels of the chemical in their bodies.

According to the Environmental Protection Agency (EPA), DuPont has been aware of the hazards associated with Teflon since the 1980s, yet intentionally withheld this knowledge from the public. The EPA has called for a manufacturing ban on PFOA and has forced DuPont to pay millions of dollars in fines for hiding evidence

Avoid food from Plastic Containers

All plastic is made from toxic materials.

Studies have shown that these toxins can leach into whatever they come into contact with. When the compounds that make up plastic are ingested, they can cause serious health problems. Many industry-funded researchers believe that the human body can easily handle the “small” amounts (which the government insultingly likes to call “acceptably safe levels”) of toxins that are ingested from plastic. But many experts say that this excuse is just a big cop-out. If the human body wasn’t designed to ingest plastic, then no amount is good.

There’s no such thing as a safe plastic. Plastics that contain the super toxic compound bisphenol-A (BPA) have recently received widespread media coverage. As a result, many consumers have been duped into thinking that if a product is “BPA-free”it’s perfectly safe. But this is a lie.

Stop Drinking Soda Right Away

A recent study found that drinking as little as one sugary beverage per day can significantly increase your risk for a heart attacks. Over a 20-year period, Harvard researchers conducted an evaluation of 43,000 men and found that those who consumed one 12-ounce sugary drink per day increased their risk of developing heart disease by 20 percent. Even after controlling for other risk factors such as smoking, a sedentary lifestyle and alcohol use, the risk persisted. In addition to incurring more heart attacks, these men also had more inflammation and greater levels of harmful fats in the blood. Drinking these beverages less often, such as twice per week or twice per month, did not appear to increase the risk

Kevin Trudeau recounts a traumatic experience when at age 21 while driving in his car he thought he was having a heart attack. After a myriad of tests, medical doctors diagnosed him with mitral valve prolapse and told him there is no cure and his life expectancy would be cut short. Posing to only want a checkup, Trudeau recounts consulting with Dr. Yiwen Y. Tang, a Harvard medical doctor who founded the Century Clinic in Reno, Nevada (now known as Sierra Integrative Medical Center). Dr. Tang used a diagnostic device from Germany called the Dermatron machine and diagnosed him in minutes. When Trudeau told him he heard it was incurable, Dr. Tang said, “Yes, in America it is incurable, but there are natural treatments in other countries that can reverse this problem in a matter of weeks…. Unfortunately, the FDA has not approved these treatments.” Trudeau left the country to be cured. When Trudeau revisited the doctors that originally diagnosed him, they dismissed the “cure” as a wrong diagnosis. Thus began Trudeau’s quest to challenge the medical establishment and more.

Dr. Yiwen Y. Tang’s Dermatron Devices Seized

PETITIONED 1-28-91 by Century Clinic, Reno, Nev., Yiwen Y. Tang, M.D., H.M.D., clinic medical director, Katrina C. Tang, H.M.D., clinic staff member, six named patients of the clinic, and an association of clinic patients, against HHS Secretary Louis W. Sullivan and FDA Commissioner David A. Kessler in a complaint for declaratory judgment and injunction: That the Dermatron was a galvanic skin response measurement device employed by thousands of physicians and that the Dermatron had been in commercial distribution prior to the enactment of the Medical Device Amendments on May 28, 1976, and accordingly had a “grandfather” status; that the Century Clinic and the other plaintiffs had their property seized with attendant threatened criminal prosecution and violations of their civil rights, and the patients had been unlawfully denied access to the Dermatron and other modalities.

Electroacupuncture

The first usable energy medicine device was developed by Dr. Reinhold Voll, MD. Dr. Voll and his colleagues discovered that the electrical conductivity of the skin increases dramatically at acupoints and that each acupoint has a specific conductivity value for healthy people. A lower than normal conductivity was found to indicate an inflammation or irritation in the organ corresponding to the acupoint being tested. Conversely, a higher conductivity meant a fatigued or degenerating organ. Dr. Voll’s technique became known as “Electroacupuncture According to Voll” (EAV) and is the basis for all electroacupuncture biofeedback devices in use today. Dr. Voll also discovered that if a patient held vials containing homeopathic solutions of various disease-causing agents (bacteria, viruses, diseased tissue, etc.) then the acupoint conductivity reading would return to normal when the patient held a vial containing the agent corresponding to his/her disease (the homeopathic principle of like cures like). Dr. Voll’s machine, the Dermatron, is used not only to establish specific diagnoses, but also to determine food allergies and the presence of chemical toxins. EAV testing is also used to determine the exact remedies required to correct any problems. Testing a significant number of the more than 2000 acupoints corresponding to specific parts of the internal organs is very time consuming and this has led to the development of faster machines.

The VEGA tester was developed by another German physician, Dr. Helmut Schimmel. It differs from the Dermatron in that it uses homeopathic preparations inserted into the measuring circuit for diagnosis rather than measurements of electrical conductivity at various acupoints. In VEGA testing the patient holds an electrode (brass tube) in the right hand while the practitioner presses a pointed probe against an acupoint, preferably on the left foot. The body’s reaction to the homeopathic preparations, vitamins, allergens, etc. is then measured by inserting the agents into the electrical circuit one at a time. In Dermatron testing the patient also holds an electrode in their hand, but here the practitioner makes the primary diagnosis by pressing a pointed probe against many different acupoints representing internal organs and their specific parts.

Electroacupuncture devices like the Dermatron, VEGA tester, and MORA machine are widely used in Europe and Japan. Researchers in Russia and Eastern Europe are far advanced in the development of diagnostic and treatment devices based on electroacupuncture and biofeedback. In fact the health status of Russian cosmonauts in space is now regularly monitored and appropriately balanced using these devices.

HARDLY ANYONE EVER HEARD OF DERMATRONTHATS BECOUSE- There are all-natural cures for virtually every disease and ailment. These cures are being suppressed and hidden from you by the pharmaceutical industry, the Food and Drug Administration, and the Federal Trade Commission, The Food and Drug Administration made a law saying, “Only a drug can cure, prevent or treat a disease.” If anyone selling a food supplement or device makes a claim that it, in fact, can treat, prevent or cure a disease, that person will go to jail”

There are over 200,000 nonperscription drugs on the market and over 30,000 perscription medications. Doctors write over 3 billion perscriptions a year. The bottom live is the drug companies profits are at a all time high.

Animals in the wild never get heart attacks. Let me say that again, animals in the wild never get heart attacks. Why do humans? Animals in the wild virtually never get sick. Animals virtually never get sick, except of course when they are in captivity. When animals

are under human care and get vaccine injections, drugs, and human

processed food, animals succumb to many of the diseases that humans

are riddled with. Think about this: Animals do not exercise and have no obe-

Cancer rarely Kills Wild Animals . Study suggests links between wildlife cancers and human pollutants, The white whales were victims of intestinal cancers caused by industrial pollutants released into the St. Lawrence River by nearby aluminum smelters.

In the past 34 years, the center has examined over 100,000 wild animals. Only 22 had tumors, and cancer killed only a handful of them—a death rate about 5,000 times lower than that of human beings. Wild animals do not become obese, diabetic, asthmatic or arthritic. Only when humans invite them into their lives or influence their lives and habitats do these ills descend upon them. No, no – it’s not because they don’t live long enough in the wild to experience these problems. Young humans get cancer, fat and arthritic too. – See more at: http://slowburnfitness.com/tax-on-sugary-food-and-the-food-of-cancer-obesity-and-diabetes/#sthash.xp2TAqMN.dpuf

There are cultures around the world where the people have never had cancer or heart disease, or acid reflux disease, or prostate problems, etc. Yet when these people start

living a western lifestyle, amazing things begin to happen to their health. They get fat, they start getting sick, and they begin to develop

all of the common diseases we hear about today.

Scientists studying the Inuit in the 1970s found that as a group, they suffered much less than their European counterparts from certain diseases, such as coronary heart disease, rheumatoid arthritis, and diabetes mellitus. Yet their diet was very high in fat from eating foods like whale, seal, and salmon. Discover Magazine called this the “Inuit Paradox.”

Cancer, obesity, diabetes and arthritis do not float in the sky, land on and infect us. You can’t breathe them in, get them from an insect or contract them from others. These ills are, for the most part, self inflicted. They arise from what we do and don’t eat. FE: Cancer feeds on sugar. We’ve known this for decades. Carbohydrates are sugars. Remove the sugars and you remove the potential cause of and certainly the food for cancers. Yes my friends, it may very well be that simple. Sounds crazy, right? But why – why does it sound crazy? Stop and think about this for just a moment. Do animals in the wild get cancer? Become obese or diabetic? What do all of of these maladies have in common? The ingestion of excess sugar. – See more at: http://slowburnfitness.com/tax-on-sugary-food-and-the-food-of-cancer-obesity-and-diabetes/#sthash.xp2TAqMN.dpuf

If your body was in balance, a state called homeostasis, and your immune system was strong, you would never show any symptoms of any of the viruses or bacteria that you pick up during your lifetime. You would never get sick because of a virus or bacte-

ria.

The Trade Associations. The number of associations involved

in the health-care industry is enormous. Keep in mind, these

associations are not in place to eliminate disease or keep people

healthy. When you read their charters you find that they

are there to promote the disease, in an effort to get additional

funding and protect its members, which are the drug companies

and doctors!Some foundations and charities have been found to spend over 40 percent of all of their donations on “administration costs.” Think about it. If a foundation used the

money it received to cure a disease, there would be no need for the

foundation and the fat cats would lose their prestigious jobs and all

the perks that go along with them. Yes, it’s always about the money.

But consider the second most powerful motivator for people is the

combination of power and prestige. Think about that when you ask

yourself: “Why are natural cures being hidden from us?” These associations are incredibly powerful. Remember, these associations are not organizations

24 Natural Cures “They” Don’t Want You to Know About

with a goal of curing and preventing disease or protecting the

consumer. These associations do not represent you, they represent

their members: the companies, the corporations, and the people

that are making the money. Associations such as the American

Medical Association have no interest in what benefits the consumer.

They only have an interest in what benefits their members. And

the people that run these associations have an interest in keeping

their high-paying cushy jobs.

Government Agencies. Primarily the Food and Drug Administration

and the Federal Trade Commission. Isn’t it surprising that it’s the

Food AND Drug Administration? (Why not two separate agencies?) This organization is one of the most powerful organizations in the country. They put natural cures out of

business. They act as judge, jury, and executioner. They raid companies

unannounced to seize products such as bread, herbal remedies,

vitamins and minerals, computers, files, research data, and equipment.

They conduct these raids with armed agents with guns drawn.

They seize harmless products, papers, documents, and computers,

without provocation, with no customer or consumer complaints, and without warning.

back in the 1970s

when a gentleman named Ben Suarez sold bread that had a high fiber

content. It was an all-natural bread that was high in fiber. He stated

that eating a high-fiber diet could potentially lower the risk of certain

cancers. At the time that statement was not “proven.” But because he

made that statement, he was now, according to the FDA, selling a drug

without a license. He wasn’t selling a drug, he was selling bread. The

FDA came in, seized the bread, and destroyed it. It was enough bread

to feed a million homeless people. He offered to give the bread away to

homeless people. The FDA said no, and the bread was destroyed. How

sick! And why was it destroyed? Because he was selling an all-natural

product and was potentially tapping into the profits of one of the most

powerful, profitable industries in the world. It’s all about the money!

Please read this incredible story about the “no hunger bread” that was

and is one of the greatest weight-loss miracles of all time and how the

FDA tried to destroy this man’s business and life to protect the profits

of the drug industry.

The FDA is the agency

that approves drugs. And when a company gets a drug approved, it’s like

putting billions of dollars in profits in the bank. So companies will do

anything to get the FDA to approve drugs. It’s interesting to note that

of the last twenty FDA commissioners, twelve of them went to work

directly for the drug industry upon leaving the FDA and were paid millions

of dollars. Let’s be honest, that’s a payoff. It should be illegal; it’s a

conflict of interest, and it’s wrong.

The Pharmaceutical Industry. Virtually every pharmaceutical company

is a publicly traded company, which means that the officers

and directors have a legal responsibility to increase shareholder

26 Natural Cures “They” Don’t Want You to Know About

value. That means that the officers and directors of virtually every

pharmaceutical company have a legal responsibility to increase profits.

The only way they can increase profits is to sell more of what

they sell and produce those products at a lower cost. Drug companies,

therefore, have one goal, and that is to sell more drugs and The fact is that American pharmaceutical companies want a monopoly.

They do not want anybody competing with their sales; therefore

they have managed to coax the federal government into forbidding any

American to purchase a pharmaceutical drug outside of America.

produce those drugs at the cheapest possible cost. Think about that.

A drug company’s objective is not to cure disease. A drug company’s

goal is to sell more drugs. Why is the FDA doing that? As I mentioned to

you before, the drug industry gives millions of dollars to the commissioners

when they leave the FDA. It’s a payoff!

Remember: Drug companies do not want people to get well. A drug

company’s goal is not to cure disease. If everyone in the world was

healthy, the drug companies would be out of business. A drug company

only wants to sell you more drugs. So here is how the cycle works.

There are thousands

of medical doctors, scientists, surgeons, and ex-pharmaceutical

insiders who know the truth and are desperately trying to educate

the public. Hundreds of books have been written on these subjects. I

am not the only author or consumer advocate addressing these critical

and timely subjects. Here is a reprint of a public notice that was

placed in the New York Times in January 2005, by Mathias Rath, M.D.

This shows that I am not the only person expressing this viewpoint.

Please note that there are thousands of MEDICAL DOCTORS who

are coming forward and denouncing drugs and surgery. Even medical

doctors who have been trained to prescribed drugs and perform

surgery are coming forward because they see that it is really all about

the money and not about curing and preventing disease. This public

announcement makes some excellent points.

NO AMNESTY FOR MAKERS OF DEADLY DRUGS!

PROTECT YOUR HEALTH! ACT NOW!

Largely unbeknownst to the American people there is a war going

on that has claimed victims in every family. This war is escalating and

threatens every human life. It is a war being waged in the interests of

the multibillion dollar pharmaceutical industry, which is not a health

industry but rather an investment business built on the continuation

and expansion of global diseases. Your health and the health of every

person in America are threatened in several ways:

1. “The business with disease” as the basis of the pharmaceutical

industry. The pharmaceutical industry is a multibillion dollar

investment business that has orchestrated the largest fraud

in human history. It promises health, but in fact thrives on the

continuation of diseases. This fraud scheme is easily unmasked.

Most pharmaceutical drugs are designed to merely cover disease

symptoms, but are not intended to cure or eradicate diseases. As

a direct result of this multibillion dollar fraud business, no cure

has ever been found for cardiovascular disease, cancer, diabetes,

or any other chronic disease. On the contrary, these diseases

continue in epidemic proportions, killing about 5,000 Americans

every day. This compares to the annihilation of a city the size of San Francisco every year.

2. The epidemic of dangerous side effects caused by pharmaceutical

drugs. The dangerous side effects of Vioxx, Celebrex, Lipitor, and

Prozac are not the exception, they are the rule. Due to their synthetic

nature, most pharmaceutical drugs are toxic to our bodies,

causing organ damage and other serious side effects. According

to the American Medical Association, one million American suffered

disabilities from taking pharmaceutical drugs and more than 100,000 of them die as a result of this every single year.

Legislation that protects the drug companies giant

profits to manipulate the public and influence legislation, including

that from the U.S. Congress and the White House.

The multibillion-dollar pharmaceutical industry has a global campaign to protect its patent-based “business

with disease” by outlawing natural nonpatentable therapies at the national and international level. The bottom line is that there ARE natural, inexpensive, safe cures for

almost every disease. The pharmaceutical industry, the FTC, the FDA

and the rest of “them” are trying to suppress this information.

The pharmaceutical industry, the drug industry, the food industry,

the associations and government agencies, all have a major financial

incentive to keep people sick. There are billions of dollars in profits

as long as people stay sick and there are billions of dollars in profits

as long as people take more and more drugs. Remember, it’s always all

about the money!

A lawsuit was filed, about a group of independent reporters who did an exposé story on the drug company Monsanto, exposing the growth hormone that Monsanto sells used in dairy cows. This news story exposed that this growth hormone was

Why do people get sick? Is it germs? Is it bacteria? Is it viruses? Is

it genetics?

Well let’s think about it. You don’t catch cancer. Your body

develops cancer. You don’t catch diabetes. Your body develops diabe-

tes. You don’t catch obesity. Your body becomes fat and obese. You

don’t catch heartburn or acid reflux, as it is called today. It’s developed.

You don’t catch headaches, you don’t catch fibromyalgia, you don’t

catch back pain, you don’t catch arthritis, you don’t catch PMS and

you don’t catch impotence. These are all “medical conditions” that are

developed in the body. You don’t catch them. It’s not a germ. It’s not

a virus. It’s not bacteria. The majority of illness is in fact self-inflicted.

Drugs are not the answer. You don’t have a headache because you have

an aspirin deficiency.

Imagine what would happen to a publicly traded company and their stock price if they announced Here is a cure for cancer or other chronic illnesses. One needs only take this herb or pill for thirty days and you will never have a relapse ever again. A herb cant be patented. If it only costs three dollars.” That company would lose billions of dollars in potential profits and valuation. Its stock price would plummet. Therefore the drug companies have no incentive to cure illness !

Your body was designed to be healthy and never get sick. If you have discomfort, illness, disease or sickness this is because you are out of balance. This is not the natural state your body was designed for. Most likely You have too many toxins in your body.

The food industry puts ingredients in food that makes a person hungry. They also make people fat and addicted to the food! The publicly traded companies of the food industry are only concerned about money. This is why Americans are the fattest

people on the planet.

Ingredients are put in the food to make one depressed. These food additives put in the food to make you depressed are manufactured by the same companies that sell

you the antidepressant drugs ?

Convenience does not mean safety. And just because everyone is doing it does not mean its good ! If you take a picture of a apple with Kirlian photography, you see a very beautiful pattern of energy surrounding the apple. If the apple is cooked in

a microwave and a second Kirlian photograph is taken, you see the energy pattern around the apple has radically changed. The energy pattern is more like arsenic, a deadly poison. So, the processing of food changes food from a healthy, natural, life-sustaining fuel, to an unnatural man made toxic poison.

Sometimes traditional western medicine is not the best way to go to solve a medical problem. One may find alternative healing techniques more effective like :

Know, Many have died by taking the proper dosage of prescription drugs and nonprescription drugs. Millions receive medical treatment because of the horrible

side effects from taking prescription and nonprescription drugs.

Kosher meat is killed in the most humane way possible and the animal experiences no pain. It is immediately drained of all blood, its internal organs are inspected to make sure the animal is 100 percent healthy, and the tissue is salted to draw out any blood and this kills bacteria.

Also concerning diet by just eating four pieces of fresh fruit per day and two big raw salads full of vegetables. Many medical problem will just disappear. Because our bodies are full of toxins. One should eat raw, uncooked fruits and vegetables as they are full of full of living enzymes and nutrition and life force energy. Our food supply today is dramatically depleted of vitamins and minerals. Organic produce contains much more vitamins and minerals then non-organic, and has none of the poison

residue of chemical fertilizers, pesticides and fungicides.

Its good to eat Raw nuts and seeds. They are full of concentrated vitamins, minerals and phyto chemicals. They are great to snack on throughout the day.

Royal jelly, has a very high percentage of components that defy chemical analysis. What this means is there are nutrients in royal jelly that have not been discovered by science. This doesn’t mean we don’t need the nutrients, it just means that science has not discovered them yet.

Hormones that keep the body in proper order are released only

when the body is in deep sleep. Get a good night’s sleep.

Do Rolfing deep-tissue massage, it releases the fasciae (connective tissues between the muscle and the bone) improving posture, balance.

Be thankful to God and creation thankfulness creates happiness and peace

A clogged and sluggish Liver can be caused by Chlorine, fluoride, Food additives in processed food and fast foods, Refined sugar, white flour, artificial sweeteners, msg, and preservatives YOU NEED IT TO REMOVE TOXINS NOT COLLECT THEM !

Food company executives think only about profits TO INCREASE THEM THEY WILL KILL YOU !

Food is not the same as it was years ago. These days food is loaded with

toxins, depleted of nutritional value and full of man made foreign substances to extend shelf life and boost sales

There are Cures to many illnesses the medical and pharmaceutical industry Don’t Want You to Know About ITS ALL ABOUT THE MONEY :

Eating grapefruits has health benefits for the skin, blood pressure, heart health, disease prevention and they have enzymes that burns fat.

15Health Problems Linked to Monsanto’s Roundup

Monsanto invented the herbicide glyphosate and brought it to market under the trade name Roundup in 1974, after DDT was banned. But it wasn’t until the late 1990s that the use of Roundup surged, thanks to Monsanto’s ingenious marketing strategy. The strategy? Genetically engineer seeds to grow food crops that could tolerate high doses of Roundup. With the introduction of these new GE seeds, farmers could now easily control weeds on their corn, soy, cotton, canola, sugar beets and alfalfa crops—crops that thrived while the weeds around them were wiped out by Roundup.

In the nearly 20 years of intensifying exposure, scientists have been documenting the health consequences of Roundup and glyphosate in our food, in the water we drink, in the air we breathe and where our children play.

Eager to sell more of its flagship herbicide, Monsanto also encouraged farmers to use Roundup as a desiccant, to dry out all of their crops so they could harvest them faster. So Roundup is now routinely sprayed directly on a host of non-GMO crops, including wheat, barley, oats, canola, flax, peas, lentils, soybeans, dry beans and sugar cane.

Between 1996 – 2011, the widespread use of Roundup Ready GMO crops increased herbicide use in the U.S. by 527 million pounds—even though Monsanto claimed its GMO crops would reduce pesticide and herbicide use.

Monsanto has falsified data on Roundup’s safety, and marketed it to parks departments and consumers as “environmentally friendly” and “biodegradable, to encourage its use it on roadsides, playgrounds, golf courses, schoolyards, lawns and home gardens. A French court ruled those marketing claims amounted to false advertising.

In the nearly 20 years of intensifying exposure, scientists have been documenting the health consequences of Roundup and glyphosate in our food, in the water we drink, in the air we breathe and where our children play.

They’ve found that people who are sick have higher levels of glyphosate in their bodies than healthy people.

They’ve also found the following health problems which they attribute to exposure to Roundup and/or glyphosate:

Alzheimer’s disease: In the lab, Roundup causes the same type of oxidative stress and neural cell death observed in Alzheimer’s disease. And it affects CaMKII, an enzyme whose dysregulation has also been linked to the disease.

Anencephaly (birth defect): An investigation into neural tube defects among babies born to women living within 1,000 meters of pesticide applications showed an association for glyphosate with anencephaly, the absence of a major portion of the brain, skull and scalp that forms during embryonic development.