My husband liked this recipe. Although the next time I make it, I will add more chicken and cheese. I also substituted the tomatoes with basil, garlic, oregano tomatoes.

a cook

posted:

9/8/2004

Quick, easy and delicious!

xocherry89ox

posted:

9/8/2004

this is the best recipie that i got from kraft so far!!!
my husband loved this supurb meal!!! i will make it again and again!

a cook

posted:

9/8/2004

This is one of the few dishes with chicken breast that doesn't dry out the meat. I am going to try adding a little sharp chedder cheese next time. It also heated up nicely for lunch the next day. My Husband really liked this one.

olleromg

posted:

9/7/2004

This was really good and super easy to make. I used diced tomatoes with mushrooms and drizzled a little olive oil over the breasts before I added the basil. I would make this again!

klabold

posted:

9/7/2004

Simple and easy to make yet tasty!

a cook

posted:

9/6/2004

I would only add more mozzerella cheese than what it calls for. Excellent and easy dish!

Kari the Cook

posted:

9/5/2004

Very easy and tasty. I will make this again when I don't have a lot of time for meal prep and want something yummy for my family! I added extra mozarella and kosher salt to the recipe.

Ronda301

posted:

9/1/2004

I expected this recipe to be better. It was very easy to make, but the chicken was bland and the garlic did not cook long enough. My 9 year old son took the top suffing off and only ate the chicken and cheese. I'm sure I could work with it to improve it.

a cook

posted:

8/31/2004

It was quick, easy and good.. you can also add alot to it.. this will be another dish I'll be making alot.