Gluten-Free Baked Blueberry Coconut Donuts

This blueberry coconut donuts recipe was a “dessert” entry in the So Delicious Dairy Free 3-Course Recipe Contest, submitted by reader Maiah Miller. To keep them tender, she uses banana and Vanilla Coconut Milk Beverage from So Delicious.

Maiah says, “This is a healthy gluten-free version of a donut made perfect with So Delicious unsweetened vanilla coconut milk. The recipe is allergen-free (free from gluten, soy, dairy, corn and nuts) and makes great, fluffy blueberry coconut donuts for a breakfast or dessert treat.”

Special Diet Notes & Options: Baked Blueberry Coconut Donuts

By ingredients, this recipe is dairy-free / non-dairy, egg-free, gluten-free, peanut-free, soy-free, tree nut-free, vegan and vegetarian. They are all around allergy-friendly!