Bill Marler is the nation’s leading attorney representing victims of foodborne illness and a stalwart advocate for improved food safety in the United States and abroad. His work began in… Continue Reading

New and tougher standards have been implemented for all ground beef purchased for USDA’s numerous federal food and nutrition assistance programs, including the National School Lunch Program. The new standards… Continue Reading

Anne-Marie Hickey of the University of Saskatchewan’s research communications office wrote an interesting article on the work of David Asper, a graduate student at the University of Saskatchewan. The veterinary… Continue Reading

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About This Blog

The E. coli blog supplements Marler Clark’s Web site www.about-ecoli.com, a site that provides information about E. coli O157:H7, the symptoms and risks of infection, E. coli testing/detection, and how to prevent E. coli outbreaks.