Camaron Pelado Seafood Grill

In a Nutshell

The Fine Print

Expires 90 days after purchase.
Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Limit 1 per visit. Dine-in only. Not valid for happy hour specials. Not valid for the purchase of alcohol. Tax and gratuity not included.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The Deal

Camaron Pelado Seafood Grill

When most people think of Mexican cuisine, they often think tacos filled with carne asada, chorizo, and carnitas. But Mexico isn't a country of only farms and fields—it boasts more than 5,000 miles of coastline, which provide cooks with fresh-caught shrimp, red snapper, and tilapia. At Camaron Pelado Seafood Grill, the chefs honor this part of Mexico's culinary heritage, creating a full menu of traditional seafood delicacies.

The chefs marinate filets of fish in serrano-pepper lime juice, olive oil, tomatoes, and tomatillos for ceviche verde, and layer ceviche atop tostadas in seafood chalupas. They even serve up fish whole—including the head—served fried, grilled, or bored to death by a fisherman's stories.

Tips

79% of 209 customers recommend

“GREAT VALUE FOR PRICE”

sandy o. 10/2013

“CEVICHE is not supposed to have tomato juice. Oh, it was good, I just wish it was just pure lime juice. =)”