Poke (pronounced “po-kay”) is the Hawaiian word for “to section” or “to slice or cut”. It’s basically cubes of raw fish mixed with sauce and other toppings, like furikake (seaweed), onions, or sesame seeds. The most common fish used in

Mix up your beach day routine in the mixologist-tested, cocktail-lover approved way! They say you can tell a lot about someone by their choice of drink – um, definitely! Chances are, we can totally tell whether you’re easy-breezy or boldly

Festival season is upon us (hello, Coachella!), which means it’s past time to start thinking of all the great outfits you’re gonna wear. When you’re chilling between fests this summer, why not stop by SKY Waikiki to keep the party

Set the scene: it’s a beautiful, breezy day in Waikiki and you’re kicked back on SKY Waikiki’s open-air Kalakaua deck taking in a pink and purple Hawaii sunset, 19 stories above the city; here, it’s easy to live the Aloha

Many people believe the Mai Tai is a Hawaiian cocktail because of its tropical nature and typical little, paper umbrella garnish. Believe it or not, this tiki cocktail was actually created in Oakland, California in 1944! Victor J. Bergeron first