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My second cookbook, Dutch Feast (from Arsenal Pulp Press, 2017) is a finalist for a 2018 Taste Canada Award in the category Regional / Cultural Cookbooks.
The award is given to the best cookbook written by a Canadian author (or authors), which best exemplifies the cooking of a specific terroir or region in Canada, or, the cooking of a specific ethnic group (in terms of race, nationality, or religious heritage) in Canada or around the world.