330ml bottle. The second one Iíve had (not in a row). The first was served much warmer and I didnít get it. I was expecting a punk ipa but with even more hops and malt to compensate. Thatís not what this is. Served more chilled, this beer now makes sense. Itís a bold barley wine more than an IPA. The hops are all there, but theyíre much earlier in the boil pumping up that bitterness to balance the chewyness of the malt and that double bass level boom of the alcohol note. What it lacks, I feel, are the handfuls of flame out hops to give the big bouquet. It could totally take more of a new world hop nose and hit all the high notes to match the big bottom end. Itís good, but it doesnít quite reach great.

"waaaay maltier than i like in an ipa or a iipa. that being said, it was in all respects a well constructed beer. tons of maris otter malt, quite sweet and a little thick=no room for any floral or citrus hops at all, but there was a little bittering balance in the finish. decent beer, but not one iíll go back for."

This Imperial India Pale Ale rocks?hardcore! But don?t take our word for it...this little bottle has a grandiloquent story to tell.
2,204 malted Maris Otter grains gave all they had to offer the world to provide the robustly delicate toffee malt canvas for the ensuing epic. 4 Hop Cones willingly sacrificed themselves to ensure your mouth feels punished and puckering for more. 9,900,000,000 yeast cells frantically fermented their little hearts out as the sugars became alcohol in the

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