You’ve done a great job including eco-friendly options into most all aspects of your wedding, from the location to the flowers, from the gown to the gift registry. But now you’re left wondering “How do I green my wedding cake?”

Never fear, many options abound for a sustainable, organic, locally sourced (and not to mention healthy) wedding cake. Seek out a baker in your area that is used to working with natural ingredients like unbleached flour and unrefined sugar. Also ask where they source their products from, as most European bakers import their materials from Europe adding to the carbon footprint of your wedding. Finally, be sure the chocolate and vanilla are not just added flavorings, but sourced naturally from Fair Trade organizations.

Choosing the right cake for your wedding can be a fun experience, so take your time, go to the cake tastings (YUM), and get to know your options so you can make the right choice that meets your style expectations as well as your personal values. Everyone has their own motivations as to why a processed, refined cake just doesn’t cut it for their green wedding!