Ran has been in the food service industry since 2000. He started as a dishwasher at Denny’s then worked in Arizona, Washington, Louisiana and Florida, eventually becoming a restaurant manager at the Four Seasons in Kona, Hawaii. Ran has a customer first attitude with a strong knowledge and background in the industry.

Mark Rawlings, Contract Sales Consultant

Mark has been in the restaurant industry for 27 years with almost two decades in Central Oregon. His work experience includes operations throughout every aspect of the restaurant industry. He has worked for a world leader in commercial ware washing, a national food distributor and has seven years of experience with Curtis Restaurant Equipment. Mark is driven by his customers’ needs and has a strong desire to accomplish the task at hand.

Travis Farber, Sales Representative

Krystal Chamberlin, Office Manager

Stephanie Wallace, Director of First Impressions

Contact us at 1-800-422-7818 for current pricing and product information.