Coffee Flavored BeerCoffee beers use coffee in any of its forms other than or in addition to hops to create a distinct (ranging from subtle to intense) character. Underhopping allows coffee to contribute to the flavor profile while not becoming excessively bitter. The brewer should list the classic or experimental style of the base beer, to allow for accurate judging. Beer entries not accompanied by this information may be at a disadvantage during judging.OG: 1.030-1.110 FG: 1.006-1.030Alcohol by Volume: 2.5-12%IBU: 15-40Color SRM: 15-50