Directions:

Directions:

Beat cake mix and eggs until well blended. Fold in pie filling. Spread into a greased 15 inch x 10 inch x 1 inch baking pan. Bake at 350 degrees for 18 - 20 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. In a small bowl, beat cream cheese, butter and confectioner's sugar until smooth. Stir in vanilla. Spread over cake. Store in refrigerator.

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