U.S. Chain Menu Trends
Recent USHBC-commissioned research from Technomic indicates major growth in blueberries’ presence on restaurant menus. The 2014 study shows that overall blueberry mentions on top chain restaurant menus have increased 97 percent since …

Blueberries – Little Blue Dynamos®

Whether you’re popping a handful of blueberries into your mouth, topping off a favorite dish or folding them into a recipe, they are an easy and healthful ingredient that enhance just about any dish. It’s a blast to explore and discover all of the mouthwatering ways to use them, so don’t wait another minute to begin your blueberry adventure!

Kitchen Challenge

On March 16, trendsetting Los Angeles restaurant chefs and food bloggers convened for a culinary showdown to see whose creative dishes featuring blueberries would win the hearts and taste buds of a panel of media and blogger judges.

Cooking Tips

Cooking with blueberries can be simple, and sometimes that’s just what we’re looking for. But remember that blueberries go way beyond pies, breads and muffins. Experiment with fresh, frozen, dried and even freeze dried blueberries, and you’ll find they can take you on an exciting exploration of savory dishes, new flavor pairings and more. Learn how!

Where Blueberries Grow

Highbush blueberries grow in areas across the globe with North America accounting for more than half of the worldwide highbush blueberry acreage. Blueberry lovers in the states also benefit from South American imports that provide fresh blueberries during our winter season. Learn more about where and how these little blue dynamos crop up and make their way into your favorite dishes.