Directions:
1. First, add 2-3 pounds of chicken breast to the slow cooker.
2. Next, add 1 jar of your favorite spaghetti or marinara sauce on top of the chicken.
3. Add ½ cup chopped onions and ½ cup chopped bell peppers to the slow cooker. We like to use the frozen bag of mixed onion and bell peppers that you can find in the frozen section in your grocery store.
4. Then, add some minced garlic to your taste.
5. Add 2-3 tsp. of basil. We like to use the frozen basil squares that you can find in the frozen section of your grocery store.
6. Add salt and pepper to your taste.
7. Finally, cover and cook on LOW for 6 hours. Once it is done cooking, shred the chicken with a fork and then serve on your favorite seasoned bread. We recommend lightly toasting these sandwiches in the oven
before serving. Enjoy!