Recent Restaurant Employee Reviews

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Curious about what other bartenders and servers are saying about their places? Read our most recent bar and restaurant reviews below.

Sep 09, 2016

Wayzata, MN - 6Smith

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COMMENT:
Great place to work. I have been here since it opened. Worked through 2 pregnancies now. My coworkers are like family and management has always been good to me. Great place to work!

Sep 09, 2016

Dallas, TX - Meddlesome Moth

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COMMENT:
I worked at this restaurant for over 3 years both full and part time. This place is not a work staff, it's a family. Management and coworkers alike had each other's well-being in mind and I loved 99% of my time there. The training is meticulous, but warranted. This establishment totes many accolades, one being the one of the top beer joints in the US soooooo it makes sense they want you to learn your shit. Come in with an open mind, a good attitude, a helluva work ethic and you should see numbers close to 45-50k a year (full time, weekends and weekday availability). If you're searching for a job alongside a work family, look no further. #mothlife

Sep 09, 2016

Hopkins, MN - Mainstreet Bar & Grill

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COMMENT:
Best place ever to work. Been here 9yrs. Half the staff has been here over 5yrs you don't see that in the industry these days. The owner is amazing to work for and with.

Sep 09, 2016

Troy, MI - Maggiano's Little Italy

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COMMENT:
Kitchen is a disaster. Poorly ran in the front of the house. Managers are clueless. Pretty sure the one that runs banquets is on drugs.

Sep 09, 2016

Bloomington, MN - Rainforest Cafe

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COMMENT:
I love the people i work with the tips are pretty good its a fun environment to work in but when it comes to management is where there seems to be a problem they fire people for just about everything they micromanage worse than any other resturant I've worked for a few of them are playing pokemon go while working even though it clearly states no phones on the floor for security reasons and they fire severs if they are caught with a phone on them the management also yells at people when their comps are to high but mangment comps things for so many things and if it wasn't a server error it should be something the server is responsible for the hosts also could use some better training

Sep 09, 2016

Minneapolis, MN - Prairie Kitchen And Bar

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COMMENT:
Work here if you want the life sucked out of you. Management has no clue how to run a restaurant- their only goal is to suck up to the satanic director of operations. The guests are needy and busy convention weekends are filled with entitled guests who tip poorly. The staff who work will you are the only enjoyable part of this job.

Sep 09, 2016

Belle Isle, FL - Cork & Fork

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COMMENT:
The boss is awesome, the guests are awesome, the staff is pretty great too. The only downside is the fact that we are mostly over staffed, therefore, slow nights are even worse because we have 3 people on for 10-15 tables

Sep 07, 2016

Newport, RI - @ The Deck Restaurant

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COMMENT:
Great location, great management and ownership

Sep 07, 2016

New York, NY - Benash Delicatessen

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COMMENT:
DO NOT WORK HERE. I was the only person there who could legally work in the US. They took all of our tips. I would leave with $2 at the end of the night. Women aren't allowed to work the best paying shift (dinner) and the management says it is because they want us to feel safe walking to the subway (the restaurant is between Central Park and Times Square, with a subway literally outside of the doors). It's dirty. People drop food and put it back on the plate. DO NOT WORK HERE.

Sep 06, 2016

Fort Lauderdale, FL - Tacocraft Taqueria &Tequila Bar

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COMMENT:
Good place to work awesome with hours and flexibility and you work with really cool people too !