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Baboosa

Baboosa or Basbousais also called as hareesa, revani is a sweet cake made of semolina, cream of wheat or farina soaked in simple syrup. Coconut is a popular addition. The syrup may also optionally contain orange flower water or rose water. Basbousa is a popular dessert among Christians during fasting seasons such as lent. It is a famous middle eastern and Egyptian dessert.

Prepare syrup first. Dissolve sugar in water in a medium saucepan. Add lemon juice and bring to a boil. Once the syrup begins to boil, add in
honey. Reduce heat and allow to slowly boil for about 8-10 minutes.Remove from heat and set aside.