Malai Kofta (white gravy)

Malai kofta is a classic North Indian dish. It becomes very rich, creamy & delicious as the koftas are stuffed with dry fruits and the main ingredient for gravy is cashews.
Please follow the step by step process of making malai kofta. It is one of the best side dishes for vegetarian. from now onwards don't worry to make a special dish for your vegetarian guests, serve them Malai Kofta and for sure they will love it. It goes well with chapati, naan, poori and paratha.
Cook it in your home & share your feedback in the comment section below.
So let's start...