Salt & Peper’s Drive-In will be open 11 a.m. to 8 p.m. Tuesdays through Saturdays and 9 a.m. to 3 p.m. Sundays. The drive-in will be closed on Mondays for the winter, but will be open every day during summer months.

Although car hops will not be available in the winter, car-side service will return next spring.

The restaurant replaces Kathy’s Drive-In, which closed Oct. 7. Pat and Mandy Peper bought the building from Kathy Hanneman, who gave them recipes and advice for opening the restaurant. Kathy’s regulars can expect to see some of the same items on the new menu.