We did it last week, and now we’re bringing it back again–the best food Instagrams of the week from Philly chefs, restaurants and diners. You might want to wait until after lunch before you click through the jump though…

Alla Spina isn’t the only place celebrating Star Wars Day today. We’ve also got deals, drinks and special menus from Standard Tap and Cedar Point for those of you out there looking to celebrate the only science fiction film-based holiday that matters (other than Wookie Life Day).

A few days ago we gave you the city’s best food, beer and shot combos. And here’s a friendly reminder that some of them are available tonight.

Cedar Point‘s “Drunk and Cheesy,” happening every Tuesday night, features a special grilled cheese, side of fries, beer and shot for $13. Tonight’s Cheesy is something rather intriguing – black pudding and cheddar on sourdough, with a Sly Fox stout and shot of Jameson. It sounds a little weird, but is a grilled cheese and booze deal nonetheless.

We’ve noticed a trend around town. Restaurants are offering their own version of the happy meal, a sandwich (or in one case, a taco), a shot and a beer. This super-sized Citywide is a welcome combo for bar eaters. Here are some of our favorites in Philadelphia.

Get ready to feast tomorrow because Cedar Point is hosting a Maryland-themed dinner from 5 – 10 p.m. Come hungry and enjoy the cuisine of Maryland, including Old Bay Fries (natch), Half-Shell Oysters, and anything and everything crab. Like we said, you’ll want to come hungry. And to wash it all down? The Maryland beers available are Stillwater Artisanal Ales, DuClaw HellRazer and Natty Boh. The event is pay-as-you-go.

But the fun doesn’t end there because Cedar Point also just debuted a new beer on tap – Food and Ferments, Ginger Lime Kombucha – and a new cocktail menu. Check out the full menu here.

Cedar Point does dinners like this every Thursday–choosing a single ingredient and building an entire menu around it. In the past, ingredients have included pumpkin, chestnuts, figs, apples, and squash. But this time around, they left the choosing up to their Facebook fans and when faced with a choice between onions, salt, garlic, jalapenos, chocolate, and bacon, the people, unsurprisingly, went with the delicious pig strips. Honestly, the options could’ve been hundred dollar bills, weed, foie gras, delicious tacos, uncut diamonds and bacon and most people still probably would’ve chosen bacon.

But hey, who are we to argue with the will of the people? The dinner is tomorrow night. Yes, there will be plenty of bacon. Make your plans now.

Tonight, Cedar Point Bar & Kitchen is hosting a special snobby beer tap takeover they’re calling “What the Brett!” The night will be a celebration of high-brow beers brewed with brettanomyces, sours and other good stuff.

In addition to the special beers there will also be food specials like eggplant caviar, lobster mac ‘n cheese and champange mussels.

Beers range from $6 to $8 and are $2 off during happy hour from 6 to 7 p.m.

Is there a better combination than crabs and beer in the summer? Fishtown’s Cedar Point Bar & Kitchen says no and they have your fix. On Wednesday, July 17th, they’re bringing a taste of Maryland and the Eastern Shore to the corner of Cedar and Norris. From 5 p.m. onward you can mix and match your Maryland crab favorites with awesome beers such as Evolution Lot 6 DIPA, Evolution Summer Session, Heavy Seas Loose Cannon, Heavy Seas Small Craft, DuClaw Misery, Dogfish Head Festina Peche, Brewer’s Art Ozzy, Brewer’s Art Resurrection and of course, National Bohemian.