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REGINA WINKLE-BRYAN

Originally from the food-cart microbrew mecca known as Portland, Oregon, USA, Regina Winkle-Bryan is a professional writer who has been eating and drinking in Barcelona for over eight years. Her Oregonian heart has been thrilled by Barcelona’s burgeoning craft beer scene, but if made to choose she’ll pick Spanish wine over any beer, every time.

Regina Winkle-Bryan is a journalist and has contributed to Adbusters, Afar, Condé Nast Traveller UK, Endless Vacation, Robb Report, and many other international publications. She is the co-editor of The Spain Scoop, an expert guide to travel in Spain.

Born and raised in Barcelona, Spain, Adrián knows Spanish and Catalan cuisine. He’s the man behind the tech side of Eat Guides, with years of experience in computer engineering. Adrián relishes in red wines, dark beers, long lunches, and bad jokes.