We're somewhat suspicious of food holidays around these parts, but we admit that the PB&J deserves recognition as an all-time classic of the American snack canon. In 2002, a survey revealed just how popular the combination is: The average American eats 1,500 PB&J sandwiches before graduating high school. Let that sink in for a moment.

While PB&J sandwiches are glorious in their most unadulterated form, there are so many other ways to enjoy the nut-and-preserves combo, including PB&J French toast, PB&J sushi, and PB&J hot dogs. To help you expand your horizons, we've compiled 10 recipes that go way beyond the average PB&J sandwich.

Check out 10 recipes—from PB&J scones to PB&J quesadillas—that you need to make for National Peanut Butter and Jelly Day.