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About me

All my life, food has been my love, passion, and my escape. Met one of those annoying people who insist that ever since they were 8 years old,
they wanted to be a chef? I am one of those; the ultimate food nerd. With an abnormally large cookbook (and cookie cutter) collection to go with it.

The blog name 'Kate Tin' comes from a silly nickname I was given by friends and colleagues who thought it was terribly clever to play on my name, Katelyn. So, if you're okay with me throwing words like 'om nom nom' into my recipe posts and convincing you that it's okay to put Nutella, salted caramel, shortbread and chocolate all in one cake, then we'll get along just fine and I'll be quite okay with you calling me Kate!

6 comments:

Hello Kate, I have just found your website and blog and gosh, you sound like me when you describe your love for food. I love food and enjoy cooking especially baking and trying out new recipes all the time. I am not afraid of my kitchen. Your food photos are just amazing. I look forward to more recipes for my sweet tooth. Thanks Vicki

Hi Vicki! Thank you so much for your kind words! This page is really a labour of love so it is so encouraging to get positive feedback every now and then! Hope I can give you lots of sweet and outrageously decadent recipes! x

Hi, This morning I really miss my mum and her hertzoggies. I couldn't remember what they were called as here in NZ it's called a Louise slice. Then I found your blog! Can't wait to try some recipes. I'm not a big an of cooking or baking but I love eating :) Love your modern take on things and your photos are making my mouth water.