Drumstick Curry

Ingredients used in Drumstick Curry

• Oil - 3 tablespoons.

• Milk - 2 cup.

• Drumsticks - 3 numbers.

• Zeera - 1 tablespoons.

• Onions(medium sized) - 6 numbers.

• Salt - 2 teaspoons.

• Red chilli powder - 2 teaspoons.

• Water - 4 cup.

Method:

Step 1 : Cut Drumsticks into medium sized pieces. Step 2 : Cut Onion into small pieces. Step 3 : Take pan and pour oil. Step 4 : Add Zeera to the pan, fry them little and add onion pieces. Fry till onions become light brown. Step 5 : Add water and then add the drumstick pieces to this mixture. Cover it with a lid and boil them till the drumsticks are cooked and also wait till the water is completely evaporated. Step 6 : Add salt, red chilli powder and then add milk to this complete mixture. Stir till the milk is also evaporated.

Step 1 : Cut Drumsticks into medium sized pieces. Step 2 : Cut Onion into small pieces. Step 3 : Take pan and pour oil. Step 4 : Add Zeera to the pan, fry them little and add onion pieces. Fry till onions become light brown. Step 5 : Add water and then add the drumstick pieces to this mixture. Cover it with a lid and boil them till the drumsticks are cooked and also wait till the water is completely evaporated. Step 6 : Add salt, red chilli powder and then add milk to this complete mixture. Stir till the milk is also evaporated.