After a year full of wildly colorful Frappuccino releases, Starbucks took a more low-key approach to its newest drink, which appeared in stores this morning and is inspired by a popular beverage that might remind you more of classic fall flavors: Horchata.

The Horchata Almond Milk Frappuccino is made by blending almond milk, cinnamon dolce syrup, coffee and ice together and topping it off with whipped cream, a caramel swirl and cinnamon sugar sprinkles.

While it's not hot coffee weather just yet, if you're ready for fall to start ASAP you'll likely find this mix of caramel and cinnamon a perfect way to say goodbye to summer while you eagerly await PSL season to start.

If the Horchata Frappuccino sounds vaguely familiar to you, you're not imagining things. About two years ago, Starbucks tested a version of the drink made with Chai Creme Frappuccino sprinkled with cinnamon, according to Reddit. A similar secret-menu version has been kicking around the internet for awhile now too.

The new drink is available starting today at stores across the U.S. and Canada.