Food has limitless potential.

There’s the potential to fuel our bodies; to discover through cooking with our kids; to prevent chronic disease; to heal what ails; and to bring us together, through shared experiences with families and friends.

Want to unlock the potential of food? Talk to a dietitian!

Dietitians are passionate about the potential of food to enhance lives and improve health. They will work with you to embrace food, understand it and to enjoy it while considering your overall objectives, needs and challenges. We look beyond fads and gimmicks to deliver reliable, life-changing advice.

Looking for member-only resources like the Nutrition Month resource manual, with activity and idea list, ready-to-use presentation and ad, printable fact sheets and recipes, a sample blog post or to order a Nutrition Month poster?

March is Nutrition Month! For more than 30 years, Dietitians of Canada, the national professional association representing dietitians, has led Nutrition Month in Canada. The campaign provides information and guidance to help Canadians discover the potential of food to enhance lives and improve health.

Dietitians share a deep appreciation of food, a curiosity to understand the science behind it and the tools to unlock its potential. Like all regulated health professionals, dietitians undergo comprehensive and rigorous training, both on the job and in universities. We are committed to collaborating with patients, clients and communities to achieve their shared goals of better eating and improved health. Learn more at dietitians.ca