Earlier this week Kraft revealed that its popular cheese-like substance, Velveeta, may be facing a shortage on the East Coast just in time for the football playoffs. Thankfully, Serious Eats shows you how to make your own Velveeta-style dipping sauce, and it's super easy to do.

All you'll need is a bunch of cheddar cheese, some corn starch, evaporated milk, and a little hot sauce. Then, just melt it all together in a saucepan and serve it up. If that's not unhealthy enough for you, you might want to dig into Food52's Nacho Cheese Sauce instead, which is packed with buttermilk, heavy cream, and even more cheese. Either way, you won't be short of cheese sauce.