LAS VEGAS ROBERTS KIDS FAVORITE CHOCOLATE CHIP TOFFEE GRAHAMS Recipe

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This recipe for LAS VEGAS ROBERTS KIDS FAVORITE CHOCOLATE CHIP TOFFEE GRAHAMS, by Kathy Congemi, is from The Roberts Family Cookbook Project,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.

Ingredients:

Ingredients:

Directions:

Directions:

Preheat oven to 350º.Arrange graham crackers on a greased cookie sheet in a single layer.Bring butter (margarine) and sugar to a boil over medium heat. Boil for 2 min. Remove from heat, stir in cinnamon and nuts. Pour liquid mixture over graham crackers, spread to edges.Bake for 8-10 min. Remove from oven and sprinkle with chocolate chips. Cool and separate on to waxed paper. (You may want to put them in the refrigerator for just a few minutes to give the chips a chance to stick to the graham crackers.

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