The Imperial Breakfast

an updated version

The updated Imperial breakfast refers to a typical speciality ("Kaiserfruehstueck" or „Imperial Breakfast“), served by any proper Viennese cafe. In this version the classic apricot jam ("Marillenmarmelade"), cup of coffee, egg, roll ("Semmel") and piece of butter, instead of being laid out on a tray, are stacked vertically for a most imperial look. The Imperial Breakfast is a spring off of the installation "The Crowned Jam Jar" (Team: Kathrina Dankl, Lisa Hampel; Photos: Pia Mayer)