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Greenhook Ginsmiths EST. 2012

After several years spent planning, experimenting, and building a distillery in the Greenpoint section of Brooklyn, New York, Greenhook Ginsmiths released their Flagship, American Dry Gin in February 2012 to an enchanted audience. Founded by Gin Enthusiast Steven DeAngelo and his brother Philip, Greenhook Ginsmiths have quickly emerged as America's Premier Gin Artisans.

An infusion offlavors

Greenhook Ginsmiths craft their Gin on a custom-made, Copper Pot Still, designed to work in conjunction with a Vacuum, which allows them to remove Air Pressure from the still during distillation. This technique, known as "Vacuum Distillation", allows Greenhook Ginsmiths to distill their Gin at low temperatures and prevents the delicate aromas of their Botanicals from becoming stewed with excessive heat during distillation. This unique process creates a beautifully Fragrant Gin with lifted aromas and vibrant flavors unlike any other.

WE PRIDEOURSELVES ONhandcraftingTHE FINEST GINSUSING A COMBINATION OF TIME TESTED TECHNIQUESand modern innovation

View Our Award Winning Gins

Beach PlumGin Liqueur

"It's one of the boldest, most interesting Gins out there." — The Wall Street Journal

We are very proud to present the World's first ever commercially released Beach Plum Gin Liqueur. Indigenous to the Beaches of New York, Beach Plums are a rare, finicky, Wild Plum with a prized, piquant flavor. Inspired by the Traditional, English Sloe Gin, Greenhook Ginsmiths Beach Plum Gin Liqueur is crafted by soaking whole, Long Island Beach Plums in our Signature American Dry Gin for 7 full months, with just a touch of Turbinado Sugar. Perfect for your next Fizz or French 75.

Often considered the missing link between Dutch Genevers and modern dry gins, Old Tom Gin was the prevalent style of Gin in 18th century England. In our quest to recreate this historical, full-bodied expression, we have crafted this special, overproof bottling from pot distilled corn, juniper, and botanicals inspired by the spice trade of the prevailing time period. Aged for one year in bourbon casks before being finished in Oloroso Sherry casks, our Old Tom Gin is perfect for your next Martinez or Old Fashioned.

Manhattan Ave. Transfer

Ingredients

1 1/2 oz

Greenhook American Dry Gin

3/4 oz

Sweet Vermouth

3/4 oz

Cynar

Method

Build all ingredients in a mixing glass, add regular or Kold Draft ice, stir, strain into a coupe. Wipe the rim with peels of Lemon, Lime or Orange. Squeezr oil over the top of the drink, discard.Ice: No,
Glassware: Coupe, Garnish: Oil-of-Lemon, Lime, Orange

Greenhook Americana

Ingredients

1 1/2 oz

Greenhook American Dry Gin

1 oz

Raspberry Shrubb

Method

In a flute, build above ingredients. Top with champagne or sparkling wine, garnish with a brandied raspberry and a lemon twist. Top with Sparkling Wine or ChampagneIce: No,
Glassware: Flute, Garnish: Brandied Raspberry, Lemon Twist

Fly By Night

Ingredients

1 oz

Greenhook Beach Plum Gin

1 oz

Cielo Rojo Bacanora

3/4 oz

Agave Nectar & Lime juice

1/2 oz

Poire Williams Pear Brandy

1

Egg white

4–5 Leaves

Yerba Buena

Method

Shake all ingredients, first without ice. Add ice, preferably either Kold Draft or large solid ice cubes and shake. Strain and serve in a short fizz glass, garnish with sprig of Yerba Buena.Ice: No
Glassware: Collins Garnish: Yerba Buena