In Thai language, nam tok is a waterfall. This dish is usually cooked using a barbeque (the juices drip onto charcoal hence the name waterfall) but you can fry or broil the beef just as well. It should be cooked rare to start with.

The combination of chicken and bamboo in a coconut milk red curry is so wonderful! This easy meal can be made in less than 20 minutes! Start the Jasmine Rice and by the time the rice is cooked you will have this easy to make curry ready for lunch or dinner.

Suki-Yaki is such a fun meal that you cook at your table in a pot of steaming broth that is placed on a charcoal burner or hot plate. You pick out the “sets” or plates of ingredients you want from a menu.