3. in the boiling water into Zhuo good chicken, red pepper, mix well before then poured into the sauce (two-thirds), fire cooking constraints in about 30 minutes.

4. then the rest of the spices into the pot and poured into the cut vegetables, Korean rice cake, then 15-20 minutes of cooking.

5 and finished products.

Eat healthy:

1, chicken with protein, fat, calcium, phosphorus, iron, magnesium, potassium, sodium, vitamins a, B1, B2, c, e, and Nicotinic Acid and other ingredients. Less fat, which contains highly unsaturated fatty acids. Higher proportion of protein content, variety, and high digestibility, easily absorbed, with enhanced physical strength, strong function of the body. Also containing Phospholipid classes has an important effect on human health and development, are an important source of dietary fats and phospholipids in the structure of Chinese one. Chinese medicine believes that temperature of chicken essence of qi, tonifying deficiency and the efficacy of invigorating the spleen and stomach, strong live blood, bones and tendons.