The fish and seafood market consists of the retail sale of ambient fish and seafood, frozen fish and seafood, fresh fish and seafood (counter), chilled raw packaged fish and seafood, processed, chilled raw packaged fish and seafood, whole cuts and dried fish and seafood. The market is valued according to retail selling price (RSP) and includes any applicable taxes. All currency conversions have been made using constant annual average 2017 exchange rates.

The Italian fish and seafood market had total revenues of $8,658.2m in 2017, representing a compound annual growth rate (CAGR) of 3.5% between 2013 and 2017.

Market consumption volume increased with a CAGR of 3.2% between 2013 and 2017, to reach a total of 792.0 million kg in 2017.

The Italian diet traditionally favors fish and seafood, and manufacturers are coming up with innovative ways to capture ongoing consumer interest, particularly in terms of convenience and ethical sourcing.

Scope

- Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the fish & seafood market in Italy

- Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the fish & seafood market in Italy

We would like to thank the entire team of Ken Research in showcasing professionalism in research and quick turnaround time. We have had multiple research reports from Ken Research. The deadline communicated for research was duly met. The research reports were covering many aspects in detail. This showcases their endeavor and care for client satisfaction and a strong understanding of the clients’ requirements. Thank you again for your help... "Group Vice President Strategy, Aliaxis"