Baked Parmesan Potato Wedges

Potatoes are a classic side dish. Instead of preparing frozen fries, why not try my scrumptious potato wedges? They are fresh potato wedges are highlighted with Italian seasoning and baked to a golden crunch. Finish with some grated Parmesan and enjoy!

Italian seasoning, salt and pepper, and olive oil is all you need to shake into these totally awesome substitutes for french fries. Get the same crunch and the same punch of flavor. Feel the sweet finish of the sweet potatoes and enjoy. Serve as a side dish, or on their own.

Are you tired of making the same potato side dishes? Why not try my unique spin on apple & potato gratin! It features nutty caramelized onions and slices of tender potatoes & tart apples. They are layered in a savory sauce that is perfectly seasoned.

Latkes (potato pancakes) are a must have at Hanukkah, but really are wonderful any time of year! Try topping with both apple sauce and sour cream. This recipe is also great for Passover (Pesach) as it also kosher for passover.

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