100% Egg White Protein

24g protein / 0g carbs / 0g fat!

Get the most out of your hard work in the gym with a delicious protein that delivers a perfect amino acid profile for muscular recovery and growth.

Egg White Crystals are the best-tasting protein because they're processed at low temperatures. Other egg powders are dried at 350 - 390F. Our crystallization process dries at 120F in order to preserve the protein quality and clean taste of fresh egg whites. You have to taste it to believe it!

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We're a small, family-owned company that's been refining a new protein drying technology since 2001. We've invented a way of crystallizing egg protein at low-temperature so that it keeps all its fresh flavor and functionality. Egg White Crystals are 100% egg white protein. And since we don't damage the protein, we don't need to add junk to cover up off-flavors and make it taste good.