Nutritional Facts

Directions

In a small saucepan, combine the cornstarch and pie spice. Stir in the apple juice until smooth. Bring to a boil; cook and stir for 2 minutes or until slightly thickened. Remove from the heat; stir in extracts and flavorings. Add bananas and heat through over medium heat. Serve warm over ice cream.Yield: 4 servings.

Originally published as Simple Bananas Foster in Quick Cooking
November/December 1999, p21