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Thursday, April 10, 2014

Cauliflower Slaw - Better Than Cole Slaw

Cauliflower Slaw - Better than Cole Slaw!!Have you ever made Cole Slaw with a cabbage that was tough and maybe old? Or if you are using a larger head of cabbage you will always get those very difficult-to chew shreds. Also, sometimes the cabbage flavor can be just so overpowering. There is a solution! - Use Cauliflower instead of cabbage!!Not only is cauliflower easier to chew than cabbage it also has a much more pleasing flavor!

I did cheat a little with this recipe - I used a "Cole slaw dressing" packet & just added mayonnaise (I will have to share my "from scratch" dressing recipe in a different post).

1 medium head of cauliflower (cut off the florets from the stem & wash)

2 medium carrots (peeled & washed)

1 small onion (skin removed)

Cole slaw dressing packet (or already made dressing)

Prepare the dressing as described on the packet & set aside for later. Also, prepare the ingredients as listed above (peel, wash etc). In a food processor - shred the cauliflower florets, carrots & onion.

Stir in the dressing, chill, serve & ENJOY!!

Try adding some bean sprouts into this Cauli-Slaw! - It is truly delicious!

I love this, but then again I like anything that is different. I don't know about you, but I get tired of eating and cooking the same things all the time. Featuring you post tomorrow on Tuesdays With a Twist.