National Pie Day

I think it's safe to assume, then, we're a country that doesn't just "kinda like" pie... we're freakin' obsessed with it.

But food brings us together. It's a way to carry on traditions despite whatever changes are happening in the rest of the world, and it's a way to honor those loved ones that fought so hard to give us a better life than they had.

This year, I thought I would try and recreate one my families favorite holiday dishes - meat pie - entirely vegan. This will be my fourth Christmas with a plant-based diet, and I am far more confident in my abilities to make killer meat-free dishes (pun intended). Now's the time to for me to reunite with my culture without compromising my gastronomical beliefs.

Besides, I'm a little tired of sweet pies. The savory pie is deserves some love, too!

Happy National Pie Day!

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Hey, I'm Steff! I created Almanac of Eats as a celebration of all things edible. This foodie's reference guide is peppered with tasty tidbits and interesting info from official state foods (Eat the State) to national food holidays (Eat the Year), while previously documenting my own delicious journey as well (Eat the Dinner)!