With all the gatherings going on this season, make life a little easier in the kitchen without compromising on flavour. These simple red pepper and chorizo toasts make for the perfect morsel to pass around a party with a glass of wine in hand! This recipe...

This is a twist on the more traditional recipe for scotch eggs, and is similar to the recipe we have for black pudding scotch eggs we have on the site, by using chorizo rather than the more traditional plain pork, we get a scotch egg with a much sharper...

I make no secret of my love for chorizo sausage – chorizo is a Spanish/Latin blood pork sausage, which has been cured in paprika. Chorizo has a pleasing meaty, spicy taste that adds depth and interest to many dishes, including this one. This soup is ideal...