directions

Wash, peel, and pit peaches. Place peaches in a blender or food processor and process until peaches are pureed.

2

Place water, sugar and peach puree in a pot and bring to a boil and continue to boil for 5 minutes.

Popsicles

1

Stir strawberry puree with 2 oz. of vodka. Place three teaspoons of strawberry mixture in the bottom of Popsicle form; set aside.

2

Stir peach syrup with tonic water stir to combine. Add vodka and stir to combine.

3

Pour peach and vodka mixture over strawberry mixture and stir to combine.

4

Freeze for about 2 hours or until mixture starts to solidify enough to hold a Popsicle stick upright. Insert Popsicle sticks and finish freezing Popsicles overnight. To release Popsicles run hot water on the outside of Popsicle molds for a 2-3 seconds.