HOW TO MAKE JALEBI RECIPE

Jalebi Recipe (#LC14046): Jalebis are the eternal taste of india, deep fried and soaked in sugar syrup, just the way we like them. Look and Cook this delightful dessert with us, and make your childhood dreams come true.

Jalebi Recipe (#LC14046): Jalebis are the eternal taste of india, deep fried and soaked in sugar syrup, just the way we like them. Look and Cook this delightful dessert with us, and make your childhood dreams come true.

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JALEBI RECIPE - For making Jalebi:
To make fry the jalebis, it is easy to pour from a narrow opening. To do this you can use a squeeze bottle(easier) or a plastic/zip bag like a piping bag by cutting off a little bit of the corner

For making Jalebi:
To make fry the jalebis, it is easy to pour from a narrow opening. To do this you can use a squeeze bottle(easier) or a plastic/zip bag like a piping bag by cutting off a little bit of the corner

SAVE

NOTES

SHARE

6/14

JALEBI RECIPE - Fry the jalebi on medium heat until golden brown in colour and crisp. Once the jalebi is crisp and browned, take it out and immediately dip the jalebis into the warm sugar syrup for 2-3 minutes.

Fry the jalebi on medium heat until golden brown in colour and crisp. Once the jalebi is crisp and browned, take it out and immediately dip the jalebis into the warm sugar syrup for 2-3 minutes.