The SmallSantoku is the go-to knife for small jobs that require precision cutting. The SmallSantokuKnife has holes and bumps that release good. Blade is high carbon Japanese steel and the nonstick coating ensures that food releases easily. Matching... more

Features :Hand Made in The USAHand SculptedHand CastLead-Free Fine English PewterCollectible Magnets Please contact us if you would like to know the items size.Strong, full-sheet, flexible, vinyl MAG-NEATO'S(TM) magnetMagnet sheet is approximately 9"... more

The SmallSantoku is the go-to knife for small jobs that require precision cutting. The Kuhn Rikon SmallSantokuKnife has holes and bumps that release good. Blade is high carbon Japanese steel and the nonstick coating ensures that food releases... more

Advanced ceramic construction rethinks the kitchen knife, keeping its razor-sharp edge at least 10 times longer than other cutlery including steel. From Japan's original manufacturer of advanced ceramics, this proprietary cutlery transfers no metal... more

Makers of the iconic Swiss Army knife, family-owned Victorinox produces kitchen knives with high-carbon stainless-steel blades at their original location in Ibach, Switzerland. The stainless steel undergoes a special tempering process to ensure its... more

The original maker of Swiss Army knives, Victorinox has also been crafting hardworking kitchen cutlery for more than 130 years. The Swiss company's knives are prized for high-quality, lightweight steel blades that offer cooks an alternative to heavier... more

CCS1054 Features Extremely sharp blades Designed for quick and easy sharpening Please take special care when using them(Keep them away from children) Never wash Haiku knives in the dishwasher, the aggressive detergents and heat damage the steel and the... more

Bring precision cutting into your kitchen with the Kuhn Rikon ColoriSantokuKnife. Perfect for slicing, mincing and chopping, this knife features a titanium blade for added sharpness and includes a safety sheath for protection. more

Slice through tough melons in no time with this originalColori melon knife from Kuhn Rikon. The blade is playfully designed with a watermelon inspiration, so at one glance you'll know what it's for. A matching sheath is included for a convenient... more

A precision wonder. The smallColori+ SantokuKnife, with secure-grip handle, is ultra-sharp. The Japanese stainless steel blade makes for quick and easy work in the kitchen. Perfect for chopping and slicing vegetables, fruits and meat. The Japanese... more

The SmallSantokuKnifeColori from Kuhn Rikon is made of high carbon with a nonstick coating. The SmallSantoku gives you more precision and has more holes and bumps to release food. Perfect for thin slicing, dicing and mincing. Coordinating sheath... more

The Elemental SantokuKnife from Core Bamboo is ideal for long, straight cuts and mincing small fruits and vegetables. The Santoku blade has grooves creating small air pockets to prevent food from sticking to the blade, speeding up your prep time. more

Advanced ceramic construction rethinks the kitchen knife, keeping its razor-sharp edge at least 10 times longer than other cutlery including steel. From Japan's original manufacturer of advanced ceramics, this proprietary cutlery transfers no metal... more

Kuhn Rikon SmallSantokuKnife - Black This SmallSantokuKnife from Kuhn Rikon is designed to be your knife of choice for all of your small precision cutting jobs. The blade on the Kuhn Rikon SmallSantokuKnife is made from high carbon Japanese... more

The SantokuKnife by Shun: Shun Premier SantokuKnife, 5.5, a smaller knife that is between the smallest and full-sized Santoku. The in between weight and size make it perfect for medium-sized tasks. Great for cooks with smaller hands or those who... more

The quality of the Stone Series by Curtis Stone is achieved by combining innovative, functional design with expert craftsmanship. This 5-Inch SmallSantokuKnife is a sharp, high quality knife that will be your most important tool in the kitchen. more

Kuhn Rikon SmallSantokuKnife - Green This SmallSantokuKnife from Kuhn Rikon is designed to be your knife of choice for all of your small precision cutting jobs. The blade on the Kuhn Rikon SmallSantokuKnife is made from high carbon Japanese... more

Chroma Haiku 5 1/2 inch SantokuKnife In Japan, the art of the sword smith has a long tradition. Today HAIKU knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg... more

5'' SantokuKnife is another kitchen favorite, especially for those who like a slightly smaller, less intimidating blade. People with smaller hands find it particularly functional. Nice deep blade keeps knuckles of the cutting board. Great for small... more

The Haiku series presents affordable Japanese knives for the at-home cook. These kitchen knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg ("mekugi") is inserted... more

The Haiku series presents affordable Japanese knives for the at-home cook. These kitchen knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg ("mekugi") is inserted... more

The Haiku series presents affordable Japanese knives for the at-home cook. These kitchen knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg ("mekugi") is inserted... more

Ceramic Knife is super sharp, never need sharpening, it is 10 times hard than regular steel. Ceramic Knife has NO metal taste when cut delicate vegetable such as tomato. Ceramic Knife is non-reactive with food, keep original taste and color of fruit... more

Ceramic Knife is super sharp, never need sharpening, it is 10 times hard than regular steel. Ceramic Knife has NO metal taste when cut delicate vegetable such as tomato. Ceramic Knife is non-reactive with food, keep original taste and color of fruit... more

The Wusthof Classic Surfer knife is the perfect combination of a small cooks knife and a Santokuknife. The extra wide blade means it's a great all-rounder, the 12cm blade can be used for any number of different chopping and slicing tasks. This style... more

Tribest Choisons Original Series 4 Paring Knife , Choisons are distinctively sharp, refreshingly lightweight, and tenaciously wear-resistant knives. Choisons Original Series 4 Paring Knife is the perfect knife for small tasks in the kitchen. It is... more

Bob Kramer Knives 7" Santoku KnifeMinimal maintenance of a Bob Kramer original, available for the first time to home enthusiastsZwilling J.A. Henckels exquisite line of artisan knivesMade by expert artisans in Seki City, Japan, in a workshop specially... more

The Shun Classic paring knife and santoku set makes the perfect pair. These two incredibly useful knives will become your go to for prepping vegetables, dicing squash, zucchini, meats, and other daily kitchen tasks. Use the paring knife to prep small... more

The relatively small Global 5 ¼” Santoku (which means having 3 “values” or purposes) might just be that one knife you were missing. Razor sharp and very comfortable in the hand, it’s a great all-around knife for cutting, shaping and dicing small fruits... more

For those who want five stars, here's the pocket knife version. When Ken Onion designed the original Eros, he invented "gentleman's tactical" - knives that look swanky AND get the job done. Now, the New Eros with flat handles brings the beauty of this... more

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