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Bkwitch's Cabbage Roll Casserole

Total Time

2hrs5mins

Prep 35 mins

Cook 1 hr 30 mins

There are many recipes on Zaar for Cabbage Roll Casserole, but none are quite the same way as I make it. This Casserole is very similar to how I make my Cabbage Rolls, so this is what I make when the Family wants my Rolls, but I don't have the time to make them.

Reviews

Most Helpful

We thoroughly enjoyed this recipe. I liked the variety of vegys and spices. I didn't have spicy V8 juice so I improvised and used a combination of hot chili sauce & tomato juice. I increased the meat abit and added some finely chopped fresh jalapeno. To save time, I cooked in my electronic pressure cooker & it worked great. I took the others advice & cut the recipe in 1/2. Wonderful flavours, thanks for sharing.

I agree this makes more than stated - a 13x9 and a 8x8 filled to the brim - but OH SO GOOD! We had to add salt and pepper at table - personal preference. I did not stir at half time because I was on the mower... everything turned out great regardless! Also, I always have to ad lib to fit my pantry, and this time it was replacing the V8 with chicken broth and a can of tomato soup just for fun - bumped the ground beef to 1.5 pounds make up for lack of pork. Great recipe!

This recipe seemed to make WAY more than stated. I filled a full 13X9 pan and then a square cake pan as well. I followed the directions very carefully, too, as far as the amts of the ingredients. I was not crazy about the flavor. I am used to cabbage rolls made with a tomato soup base, not so spicy. I don't think I would make this again, though I can see where some people would like it very much.