I share with you delicious appetizer recipes. Also I review restaurants I have visited!

Wednesday, March 13, 2013

Leprechaun Legs

In honor of St. Patrick's Day right around the corner why not Leprechaun Legs!
Fried Leprechaun Legs at that!
I have seen them called this on a menu somewhere before but, really "they" are Fried Green Beans.
You're not gonna get any good luck if you fry up the wee Leprechaun legs now are you! ? !

How to make them:
Heat your oil until its ready for frying
In a bowl mix all your wet ingredients
In another bowl mix your dry ingredients
Start by dipping your green beans in your wet ingredients
Then roll them trough the dry ingredients
Carefully drop them into your hot oil
Frying them until they are golden brown & crispy, that takes about 2 minutes.