"The herbal notes of gin pair well with celery in this refreshing cocktail—and bonus points for the cool green color." –Claire Saffitz, assistant food editor

Ingredients

1 celery stalk, chopped

1 tablespoon sugar

1 ounce fresh lemon juice

2 ounces gin

Lemon twist (for serving)

Recipe Preparation

Muddle celery with sugar and lemon juice in a cocktail shaker, 1 minute. Add gin, fill shaker with ice, and shake until outside of shaker is frosty, about 30 seconds. Strain into a rocks glass filled with ice and garnish with a lemon twist.