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Ribfest Chicago is expected to draw 50 thousand people to Chicago's North Side this weekend - people who will consume some 65,000 pounds of ribs. But not all those ribs will come from animals.

Kevin Porter and Chelsea Waldrop are the married couple that runs Delicious Cafe (previous review) in the St. Ben's neighborhood. Starting Friday, they'll be at Ribfest Chicago, introducing the carnivorous crowd to vegan ribs.

By Brandy Gonsoulin

In 2009, food blogging, social media and Yelp were gaining popularity, and America's revered gastronomic magazine Gourmet shuttered after 68 years in business. Former Cook's Illustrated editor-in-chief Chris Kimball followed with an editorial, stating that "The shuttering of Gourmet reminds...Read this feature »