tag:blogger.com,1999:blog-6742756814967464811.post8311031309236073061..comments2015-03-04T07:40:32.243+11:00Comments on Green Gourmet Giraffe: Chocolate Caramel SliceJohanna GGGhttp://www.blogger.com/profile/08594201473931487490noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-6742756814967464811.post-85732508907533585712009-09-05T23:34:38.656+10:002009-09-05T23:34:38.656+10:00Thanks Scarlet Rose - It is yum - I think your ide...Thanks Scarlet Rose - It is yum - I think your idea of putting it in the oven longer might help - you could also stir it on the stovetop a bit longer (and look at the colouring on my photos) - I don&#39;t mind if it isn&#39;t as chewy - still tastes good but if you want chewiness it is a matter of how long you heat the caramel - good luckJohannahttp://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-22087913575220970562009-09-05T21:50:21.035+10:002009-09-05T21:50:21.035+10:00Looks delicious! I made some for the first time to...Looks delicious! I made some for the first time today and they were YUM! Question though.. I had trouble getting my caramel dark and chewy as yours looks.. How might I do that? Leave in the oven for longer you think? I left it in for 10-12 minutes, but all ovens differ I guess...<br /><br />Thanks for the added tips - very handy :)<br /><br />Any idea&#39;s re caramel would be much appreciated :)Scarletrosenoreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-13794584601045522522009-08-17T11:55:07.406+10:002009-08-17T11:55:07.406+10:00I&#39;ve never had a true caramel slice, but I can...I&#39;ve never had a true caramel slice, but I can tell it&#39;s just the sort of thing I would love! Chocolate and caramel is a match made in heaven.Rickihttp://www.blogger.com/profile/10152813989228518262noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-73734740122326523842009-08-14T10:49:56.161+10:002009-08-14T10:49:56.161+10:00Thanks Lysy - so long as there is caramel and choc...Thanks Lysy - so long as there is caramel and chocolate E copes very well<br /><br />Thanks C - I could almost have more caramel and chocolate - but the ratio is probably judicious<br /><br />Thanks Lisa - I love caramel too - especially where condensed milk and chocolate are concerned<br /><br />Thanks Anh - you have many slices of these to eat to compensate for none in your childhood :-)<br /><br />Thanks Kate - hope you will at least enjoy the pictures!<br /><br />Thanks Vegetation - I think I could eat it in one evening but I would probably regret it <br /><br />Thanks foodnfit<br /><br />Thanks Ashley - hope you do try this - am sure you will love the addition of coocnutJohannahttp://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-12223664476579949722009-08-14T03:18:04.885+10:002009-08-14T03:18:04.885+10:00Millionaire&#39;s shortbread is pretty good but ad...Millionaire&#39;s shortbread is pretty good but adding coconut to the biscuit base?? YUM! Perfect. I must try this.eatme_delicioushttp://www.blogger.com/profile/14657772782487330009noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-86242738953908395412009-08-14T02:05:32.115+10:002009-08-14T02:05:32.115+10:00They look delicious!They look delicious!foodnfithttp://foodnfit.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-31104832075669223292009-08-13T19:25:54.035+10:002009-08-13T19:25:54.035+10:00Oh Johanna! I just can&#39;t make this one because...Oh Johanna! I just can&#39;t make this one because I would hide the pan next to the bed and eat the entire pan full in one evening! I&#39;m sure of it!!! That looks SOOOO good!!!Vegetationhttp://www.blogger.com/profile/01418079315150652057noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-29424110726267790532009-08-13T17:38:35.689+10:002009-08-13T17:38:35.689+10:00Mmmm, I can never resist caramel slice! I won&#39;...Mmmm, I can never resist caramel slice! I won&#39;t bake it because i&#39;d eat the lot!!Katehttp://nakikate.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-2523930509713555562009-08-13T11:50:25.102+10:002009-08-13T11:50:25.102+10:00I didn&#39;t grow up with this. But I will make su...I didn&#39;t grow up with this. But I will make sure I will eat some! :DAnhhttp://www.blogger.com/profile/09712039473488252840noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-55207624671523695452009-08-13T08:34:23.371+10:002009-08-13T08:34:23.371+10:00Pure bliss. Chocolate and caramel is one of my fav...Pure bliss. Chocolate and caramel is one of my favs, right next to chocolate and peanut butter! Love the photos. Now I want dessert!Lisahttp://www.blogger.com/profile/17596930753946940084noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-24073741954254300622009-08-13T07:00:33.337+10:002009-08-13T07:00:33.337+10:00That looks gorgeous Johanna - no wonder you and E ...That looks gorgeous Johanna - no wonder you and E can&#39;t resist it! The perfect ratio of biscuit to caramel to chocolate. Yum!Chttp://www.blogger.com/profile/13067886984635079539noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-85865177400920836502009-08-13T05:26:13.250+10:002009-08-13T05:26:13.250+10:00What a wonderful name for a cookbook! I didn&#39;t...What a wonderful name for a cookbook! I didn&#39;t realise that the Australian version had a coconutty base - how did E adapt?! I sympathise with your problems with the caramel but it looks as though not only did it turn out well, but you got all the layers just the right thickness too!Lysyhttp://www.munchkinmail.blogspot.comnoreply@blogger.com