Food Science Camp

Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.

Course Description

Food Science Camp, conducted by faculty, staff, and students from Auburn's College of Agriculture is open to science-loving rising 10th-12th graders. If you've ever wondered what makes sour candies so sour or why your soda goes flat - our 3-day residential camp is for you! Campers will have the opportunity to learn elements of food safety, participate in sensory experiments, study candy chemistry, and tour campus and industry facilities.