Pantries

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Pantries

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Most pantries—whether in new construction or old—are standard cookie-cutter affairs. They’re often inefficient, one-size-fits-all and don’t store what you need how you want it stored. That’s why they’re one of the best places to add customized storage.

Creating an efficient, well-thought-out pantry isn’t as simple as installing some slide-out shelves. Pantries now come in all sizes from small efficient closet-sized ones for daily food storage to separate rooms off the kitchen that cater to entertaining and provide greater storage opportunities.

Smaller pantries are the workhorse of food storage. Shallow slide-out shelves keep staples in sight and within easy reach and avoid the downside of deeper shelves where items tend to get lost in the dark depths. Dedicated can shelves organize and corral canned goods.

Deeper shelving, placed down low or above eye-level, is the perfect solution for chafing dishes, crock pots or other bulky, less frequently used items. Vertical shelf dividers can be customized to store a collection of large serving trays in addition to sheet pans and baking trays.