Siesta Key Spiced Rum

Siesta Key Spiced Rum

Maker: Drum Circle Distilling, Sarasota, DrumCircleDistilling.com Price: $19.99 for a 750 ml bottle Troy Roberts has always been known for his killer rum cakes. But while investigating the possibility of a rum cake business, he discovered smaller rum makers and thought: "Why not me?" Fast forward two years, and Robert's Siesta Key Spiced Rum took home a best in class medal at last month's Miami Rum Renaissance, beating out many major brands. "A lot of little things go into making a great rum," says Roberts, who has been producing with partner Tom Clark since last year. Only the highest grade, Florida molasses is used in their products. Distilled in Sarasota, their spiced rum is made without the liquid flavors used in most spiced products. Instead, they use real spices as well as honey for sweetening. The spiced rum is excellent as a sipping rum, a component of your favorite cocktails, or in recipes such as rum cake, naturally.

Maker: Drum Circle Distilling, Sarasota, DrumCircleDistilling.com Price: $19.99 for a 750 ml bottle Troy Roberts has always been known for his killer rum cakes. But while investigating the possibility of a rum cake business, he discovered smaller rum makers and thought: "Why not me?" Fast forward two years, and Robert's Siesta Key Spiced Rum took home a best in class medal at last month's Miami Rum Renaissance, beating out many major brands. "A lot of little things go into making a great rum," says Roberts, who has been producing with partner Tom Clark since last year. Only the highest grade, Florida molasses is used in their products. Distilled in Sarasota, their spiced rum is made without the liquid flavors used in most spiced products. Instead, they use real spices as well as honey for sweetening. The spiced rum is excellent as a sipping rum, a component of your favorite cocktails, or in recipes such as rum cake, naturally. (Siesta Key Spiced Rum)

Maker: Drum Circle Distilling, Sarasota, DrumCircleDistilling.com Price: $19.99 for a 750 ml bottle Troy Roberts has always been known for his killer rum cakes. But while investigating the possibility of a rum cake business, he discovered smaller rum makers and thought: "Why not me?" Fast forward two years, and Robert's Siesta Key Spiced Rum took home a best in class medal at last month's Miami Rum Renaissance, beating out many major brands. "A lot of little things go into making a great rum," says Roberts, who has been producing with partner Tom Clark since last year. Only the highest grade, Florida molasses is used in their products. Distilled in Sarasota, their spiced rum is made without the liquid flavors used in most spiced products. Instead, they use real spices as well as honey for sweetening. The spiced rum is excellent as a sipping rum, a component of your favorite cocktails, or in recipes such as rum cake, naturally.