In a bowl, combine cooked, cubed chicken, ricotta cheese, Parmesan cheese, egg, oregano, salt and pepper together and stir until well mixed.

Fill each cooked manicotti with the chicken and cheese mixture carefully so that the manicotti doesn’t tear(I fill a plastic bag and cut a small corner – this makes filling the manicotti easier and then I just throw away the bag when I’m done).

Add the crushed tomatoes in saucepan over low heat.

Add 1 tablespoon chopped basil leaves and stir until it starts to bubble.

Spray a 9×13 baking dish with cooking spray and place the stuffed manicotti in it.

Pour the prepared sauce over the manicotti.

Sprinkle with 1 cup of mozzarella cheese and place basil leaves on top.

Thursday, 11 July 2013

This bread has only five ingredients and so simple to make. it can also be made into muffins or mini loaves. Use any fruit you like, eg apple, blueberries, raspberries, cherry, peach ..even pineapple. Thank you Ceo of Me

About Me

Welcome to my little corner of the world. I'm a Welsh girl, who married my American sweetheart in 2014 and started a new life in California. Im an old fashioned girl, striving to keep old fashioned values. My life revolves around my Faith, my Family and my Friends. I am a Happy Homemaker and an Organizing Freak
I won my battle with Ovarian Cancer in September 2017 x