Homemade Burger Recipe: Baked Oat Burgers

Do you just have that feeling when it’s a Friday night and you want to settle in with a movie and a nice meal? But worried about how you don’t want to choose something that’s high in fat? I have a great homemade burger recipe for you that’s sure to trick you into thinking you are eating fast food!

Therefore, presenting to you a burger that’s not only guilt-free but easy also to make! And yes, this one has oats! God! Don’t you just love that grain for being so useful when you are in dire need to prepare something yummy? I obviously use Quaker Oats as they are so readily available and affordable (not sponsored by them in any way) Click here if you want to check it out.

Mix all of these together. Get your hands dirty, that’s alright! Cause this is definitely worth it.

Make patties of your preferred size. The oats hold them together, so if you feel that your mixture is a little runny, feel free to add in more.

Place these patties in the oven for about 30-45 mins at 150 degrees (Celcius). Until you see both the sides turn brown.

Place in a bun with your favorite ingredients and enjoy!

Find some of the ingredients below:

The best part about this recipe is that you can add in whatever you like and it’s still going to taste great! We’ve already tried this about 4-5 times adding in different ingredients each time. Shredded chicken, minced meat, cauliflower, and capsicum make delicious patties too.