I know what you’re thinking. Beets in my alfredo sauce? ummm…no. I promise. This dish will surprise you. I was sent a similar recipe by my sister-in-law who had seen this Beet Alfredo Recipe on the Today show. Their version is vegetarian too! However, knowing that we eat a large amount of animal protein in this house,… Continue reading Beet Alfredo and Spaghetti Squash

Burgers and fries is an indulgence, right? Wrong! Well…sort of. The way these are prepared is so simple and quick and the healthiest way one can indulge in a hamburgers. Plus, they are yummy in my tummy. I have a serious new love affair with burgers and you may even consider me a burger snob… I made… Continue reading Quick and Easy Whole30 Weeknight Dinner: Burgers and Fries

This is easily one of my favorite things to cook. It is cost-effective, easy, goes a long way and is versatile. We buy our Chickens from Trader Joe’s ($2.69/pound) or Costco ($2.49/pound). Both are organic. Trader Joe’s is free range. It is an amazing deal, and we get 6 meals out of it easily on… Continue reading Whole30 Crock-pot Whole Chicken

Since I now work full-time, I try to prepare some easy food items that I can take with me for lunch and/or eat for a quick dinner when I just don’t feel like cooking. You will find out that I am a big fan of pattied beans and legumes. They freeze well and are usually… Continue reading Beet and Lentil Burgers

Time to play catch up on my blog posts! I have made these protein bars once before and they are quite delicious. A perfect combination of healthy and satisfying for my sweet tooth. This time I modified the recipe a little to try and enhance more of the healthy properties and they still turned out… Continue reading Protein Bars