Monday, March 26, 2012

I used to think making hakka noodles is complicated until I tried fried rice ,which I make often now a days. So hakka noodles also now a days become usual dish at our home. I love the smoky flavour we get when we toss the vegetable. I feel the wok they use in the restaurants also play a significant roll in the flavour of hakka noodles. Its so simple to make and kids would love this. Only thing is we have to cook the noodles properly to remove the wax coating which is not good for our health. I used Ching’s hakka noodles to prepare this and its good too. You can use any plain noodles for making this.

Ingredients

Method

Cook noodles as per the instructions given in the pack or boil 3-4 cups of water and cook noodles for 3-4 minutes. Make sure its not over cooked. Drain water and wash it to remove the excess starch and add 1 tsp oil and mix well to avoid sticking.

Cut veggies into fine thin strips,chop the spring onion finely(green part) and chop the white part separately. Heat a pan with oil and fry white part of the spring onion.

Add the veggies one by one frying each for half minute. Add the sauces, salt and pepper. Give a quick stir.

will try this recipe soon, looks yummy... inspired by you all sharmispassions, nags, i have also started blogging, pls try to visit my blog, and share your opinion, and expert comments , on how to improve it. thanks

I saw your blog few days back and I am already liking the way you write, you click snaps and your Indian recipes... Even I tried Veg Hakka Noodles and have posted on my blog- Foodies' Fun Well its nothing as compared to yours. But you act as motivation to me. Thank you for putting up such lovely recipe...

hi i just happened to stop by ur blog and its really an amazing place to be!Could you tel me what is type of noodles we get in indian restaurants?Which brand did u use in this recipe.Please let me know, I have been searching for this answer quite long...thanks! Happy blogging !

I've tried this very recently. As a bachelor I've got bored of my routine recipes and i always wanted to try new things and tried this according to your instructions :) it came out very nice n tasty and i added some soya sauce also at the end :) loved it a lot :) thank you for your recipe :) from now onwards all my holidays, recipes will be your's :) thanks a lot for your site...really amazing :)

Your blog is an addiction for me these days. I keep checking it daily. You have a very wonderful blog. I like the way you take the effort to put the step by step pictures. All the colors and look of the blog is very eye pleasing, hence for me it stands out from all other blogs out there. And your recipes, easy and simple. I have tried few from your blog and never went wrong. I can not wait to try more recipes for my one year old. Thanks again for your effort and time. Good luck and keep cooking and posting more for us.