In a saucepan bring water to a boil.Add rice and stir.
Reduce heat,cover and simmer for 20 minutes.Set aside.
Melt 1/2 tablespoon butter in a medium skillet over medium heat;saute onion and bell pepper until soft.

2

Preheat oven to 350 degrees F.

3

Combine the steak,rice,onion and bell pepper in a 9x13-inch baking dish.Stir in cheeses,soup and bacon;mix well.top with crumbled blue cheese.Bake in preheated oven for 45 minutes,until the cheeses are bubbly.