Toulouse Petit Kitchen & Lounge

Cuisine: American, Creole, European, French

Price: $$$

10Best Says

French: Toulouse Petit Kitchen and Lounge has been earning accolades almost since it opened. The ornate and filigreed interior of the space is just the beginning of a dining experience built upon the food,... Read More

French: Toulouse Petit Kitchen and Lounge has been earning accolades almost since it opened. The ornate and filigreed interior of the space is just the beginning of a dining experience built upon the food, style and attitude of New Orleans' French Quarter. Offering breakfast, lunch, dinner and late-night dining, the restaurant has a voluminous menu encompassing Italian, Spanish and French-countryside and coastal-Mediterranean cuisine, along with a full slate of affordable American-style steakhouse selections, traditional Northwest seafood and a multitude of house-made charcuterie and small-plate offerings. And as you might expect from a spot that takes its cues from the French Quarter, Toulouse is renowned for its happy hour, including the one timed perfectly for a leisurely and extended brunch.

Lunch, Group Friendly: Toulouse Petit Kitchen and Lounge has been earning accolades almost since it opened. The ornate and filigreed interior of the space is just the beginning of a dining experience built on the food,... Read More

Lunch, Group Friendly: Toulouse Petit Kitchen and Lounge has been earning accolades almost since it opened. The ornate and filigreed interior of the space is just the beginning of a dining experience built on the food, style and attitude of New Orleans' French Quarter. Offering breakfast, lunch, dinner and late-night dining, the restaurant has a voluminous menu encompassing Italian, Spanish and French-countryside and coastal-Mediterranean cuisine, along with a full slate of affordable American-style Prime steakhouse selections, traditional Northwest seafood and a multitude of house-made charcuterie and small-plate offerings. And as you might expect from a spot that takes its cues from the French Quarter, Toulouse is renowned for its happy hour, including the one timed perfectly for a leisurely and extended brunch.

Breakfast: Looking for a great place to get beignets, without making the trek to Louisiana? You've found it! Toulouse Petit Kitchen and Lounge, with its amazing French-Quarter charm and decor, offers breakfast,... Read More

Breakfast: Looking for a great place to get beignets, without making the trek to Louisiana? You've found it! Toulouse Petit Kitchen and Lounge, with its amazing French-Quarter charm and decor, offers breakfast, lunch, dinner and late-night dining. Their "Breakfast Happy Hour" runs every week day from 8am to 11am, and the breakfast menu includes cuisine from central and southern Europe, along with regional Northwestern seafood specialties. Breakfast is walk-in only, but they do take dinner reservations. Their breakfast menu includes 'cocktails you cannot get anywhere else before mid-afternoon comes along' with the Katie Mae, the Mint Julep, and the Magnolia (a mimosa with grand marnier.)

Elegant and restrained. Fresh aromas of plum, raspberry and nutmeg follow through on the palate with delicate cocoa. The wine finishes with excellent length and richness that will stand up to a variety of foods. 92 Points Wine Enthusiast
($48.00)

2012 Angela Estate Pinot Noir, Yamhill-Carlton

From the winemaker that crafted Wine Enthusiast's 'Wine of the Year' in 2012, Ken Wright brings you the highly esteemed Angela Estate Pinot Noir. This small-production, hand-crafted wine is rather 'Old-World' with its approach. Aromas of clove, toasted black walnut and black cherry elevate from the glass as flavors of black-currant, pomegranate and bittersweet chocolate float across the palate. Rated 'Excellent' by Great NW Wine
($60.00)

2009 InSpire Cabernet Sauvignon, Napa Valley

Inspire is the slightly rebellious son of Boyanci and fills the mouth with weighty flavors of blackberry, blueberry and dark chocolate. The finish is long and surprisingly balanced for such a young wine. Gold Medal NY World Wine & Spirits
($125.00)

We serve the city's best Prime Beef Burger. Prime Beef is specially selected from the top 2% of all corn-fed beef produced in the U.S. Topped with Cave Aged Gruyere on a Rustic Potato Bun with our fresh herbs mayonnaise. Salad accompaniment with grilled red onion, tomato jam, cornichons, arugula, and Mama Lil's peppers. Served with pommes frites and aioli.
($16.00)

Faust is the epitome of the style that has made Napa Cabernet Sauvignon world renowned: bold and powerful, yet elegant and concentrated. Dense and inky, the core is a beautiful, rich ruby color. The aromas lift out of the glass with blackberry, black cherry, ripe raspberry and tea leaf. The entry is impressive with a fleshy mouthfeel and notes of cassis, dark chocolate and ripe berries. The layers continue to unfold throughout a long finish

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