1. Preheat oven to 350F and oil your loaf pan.2. Mash bananas until they are very liquidy. Add in vanilla, sugar, syrup, and coconut oil. Whisk until combined.3. In a separate bowl, add remaining dry ingredients (flour, spices, salt) and whisk together until they are fully incorporated.4. Combine wet and dry ingredients until just mixed.5. Bake in loaf pan for 45-50 min until toothpick inserted comes out clean.6. Let cool on a cooling rack for 20-30 minutes before removing from loaf pan. Once removed, let cool completely before slicing.