I'm in San Marcos for a convention and decided to give Hays Co. BBQ a try. I walked in and they were sold out of everything but brisket and sausage. I got a half pound of brisket and some jalapeno cheddar sausage with some crackers, pickles and onions. I was not disappointed. Brisket was moist, tender, and Smokey. Lightly seasoned to let meat speak for itself. The sausage, well....it knocked my socks off. Far superior than the jalapeno links at Kruez's, in my opinion. I'll definitely be back. If the meat the customers didn't buy out was that good, I can't wait to try what they were sold out of.