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Jack Johnson's rock star habit: Eating sustainably

Aug 10th 2010

Everyone knows Van Halen had to have bowls of M&Ms backstage, with all the brown ones removed by hand. Iggy Pop had to have broccoli and American Spirit ciggies. Prince wouldn't perform without his shot of vitamin B12 and Aerosmith wanted corn on the cob, cooked for 3 minutes only.

Johnson performs at Usana on August 13; the guide's SLC recommendations include Liberty Heights Fresh, Liberty Heights Fresh and Liberty Heights Fresh. Plus some farmers markets, bakers, CSA's, local restaurants and growers. It hardly covers it all, though. No Pago, no Forage, no Caputo's...Help Jack out and add some more Utah options to his guide.

Just click here to help Jack out with suggestions for great sustainable food in Utah.