I think Char Kway Teow is one food that very few Singaporeans don't eat. You will more likely be hearing them saying that they have to eat it less often because of the high cholesterol level blah blah blah.
Seriously, nothing beats Char Kway Teow when it comes to unhealthy hawker food. I mean the seller pours in great amount of oil, pork lard, sweet soy sauce, light soy sauce, together with the spirit of the wok(wok hei) and then last ...