Today I'd like to share other steamed cake recipe. As you know steamer method has been used for centuries in mostly Asian cuisine. Unlike mostly western cooking method which require oven bake on mostly their cooking process, we are Asian people accustomed with steam cooking process than oven bake. We steam almost everything start from main dish, side dish, bread, until dessert.With steam process we can avoid of burning or overbaking/ overcooking on food. And with steaming I believe we can get healthier and more nutritious especially when we steam vegetables.

I like steam my cake also. Cake with steamed process has more moist than baking one. And it's moist can last until few days (keep in airtight container). And for me steam cake is always fail proof in any recipe I make.

And today I'll share one of my favorite cake recipe, it's definitely delicious and champion in my family. I use this recipe long time ago and still not boring of it. It's rich and intense of chocolate flavor, moist yest fluffy. With silky chocolate sauce even it's a plus plus.. (^,^) 😄

Silky chocolate sauce: (make it ahead)

140 gr chocolate chip

1 Tbsp butter

3 Tbsp full fat milk

⏩ Place chips on a medium bowl. Shimmer milk and butter, pour over chocolate chip. Let it a minute until chocolate melted. Gently stir to combine and make entire chocolate chip melted completely. Keep in fridge until ready to useNote: you can double boil if you find the chips don't melt completely.For the cake:

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Welcome to my humble blog or you can say in Indonesian-Selamat datang. Or hoşgeldiniz in Türkçe.

Spent my years in my homeland Indonesia. And now marrying a wonderful Turkish man and staying in Bursa-Turkey since 2009. A mom from one very cute girl. Simple yet open minded in person. Love to cook since I was a kid in my beloved Surabaya city. Spent some years in Jakarta for my previous academic career as Quality Control asstn manager.

Enjoying city walk and travelling, food adventurer, small crafting projects and writing (fiction in my younger age). Now my blog is my favorite place to express my devotion of writing- mostly now about foods I serve for my mix culture family and small project for my kid and my personal hobby.I started this page since 2010. At first this web address was: http://c1tr4sinau.blogspot.com before I changed into: http://myhomediaryinturkey.blogspot.com

My original language is Indonesian, so kindly forgive my poor English or even Türkçe.Contact me: benim.citra@gmail.com