Yet it feeds over 99% of all ocean life and supports 100% of all
life on the face of the planet.

If this unique superfood ceased to exist, life on Earth
would rapidly die off.

According to
NASA research, it is responsible for producing up to 90% of the
Earth's oxygen... (compare this to a mature tree which only creates
enough oxygen for two human beings)...

Its main "job" is to turn inorganic raw material (like seawater,
minerals, sunlight and CO2) into over 100's of living edible,
organic nutrients...(This includes vitamins, bioavailable minerals,
all amino acids, essential fatty acids, carotenoids and more)...

Now - imagine how you would react when you put just one
dose (a total of 170 billion cells in a single dropper) of
this superfood into your body. You're about to find out.

-Aren’t the oceans polluted, and
how can you eat phytoplankton without getting this
pollution?

-What about bioavailability
issues with phytoplankton?

-Are there different species of
phytoplankton, and some type that is best?

-How is this stuff
harvested?

-And much more.

During the interview, Ian mentions a discount on the
Ocean's Alive Marine Phytoplankton. Just click here and use code "GREENFIELD10" for a
10% discount. Enjoy, and leave your questions, comments and
feedback at BenGreenfieldFitness.com!

About the Podcast

Free fitness, nutrition, biohacking, fat loss, anti-aging and cutting-edge health advice from BenGreenfieldFitness.com! Tune in to the latest research, interviews with exercise, diet and medical professionals, and an entertaining mash-up of ancestral wisdom and modern science, along with Q&A's and mind-body-spirit optimizing content from America's top personal trainer.