tag:blogger.com,1999:blog-6742756814967464811.post6824265240985486617..comments2017-12-12T04:20:01.890+11:00Comments on Green Gourmet Giraffe: Relishing RhubarbJohanna GGGhttp://www.blogger.com/profile/08594201473931487490noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-6742756814967464811.post-38961492910956175562008-05-24T02:10:00.000+10:002008-05-24T02:10:00.000+10:00Oh MY...rhubard relish sounds so good right now!Oh MY...rhubard relish sounds so good right now!Michellehttps://www.blogger.com/profile/10166583244097563676noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-4002323868791853562008-05-24T00:33:00.000+10:002008-05-24T00:33:00.000+10:00Hi Johanna, the event is now up and running thanks...Hi Johanna, <BR/><BR/>the event is now up and running thanks again for your entry!<BR/><BR/>PixiePixiehttps://www.blogger.com/profile/02058251511173537700noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-12418100729391418102008-04-20T19:49:00.000+10:002008-04-20T19:49:00.000+10:00thanks Rosie - I was so happy to participate - wil...thanks Rosie - I was so happy to participate - will be looking forward to the round upJohannahttps://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-19159365016206299512008-04-20T03:48:00.000+10:002008-04-20T03:48:00.000+10:00What magnificent Rhubarb Relish!! A great entry fo...What magnificent Rhubarb Relish!! A great entry for the event and thank you SO much for taking part :D Just loving your muffins too!<BR/><BR/>Rosie xRosiehttps://www.blogger.com/profile/03861602553420699670noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-5591225401363114822008-04-17T00:03:00.000+10:002008-04-17T00:03:00.000+10:00thanks Helen - I think the colour draws me to rhub...thanks Helen - I think the colour draws me to rhubarb - does it always look so beautiful in the shops and markets?<BR/><BR/>thanks Kai - your photos really stayed with me after seeing your gorgeous relish and I am so glad I finally go to try itJohannahttps://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-23241479534884807002008-04-16T22:24:00.000+10:002008-04-16T22:24:00.000+10:00Thank you so much for visiting my blog and using m...Thank you so much for visiting my blog and using my recipe. I am actually really excited that something I made, someone else made too!Kaihttps://www.blogger.com/profile/01162798219818625172noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-17834678850593310122008-04-16T22:13:00.000+10:002008-04-16T22:13:00.000+10:00I love rhubarb and these ideas look delish! I love...I love rhubarb and these ideas look delish! I love the vibrant colour of it too, fab.Helenhttp://www.helengraves.co.uknoreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-50157415459967861912008-04-16T08:14:00.000+10:002008-04-16T08:14:00.000+10:00thanks Romina - muffins are great - but I often fi...thanks Romina - muffins are great - but I often find them huge so am pleased to have discovered my mini muffins pans - and rhubarb does go well in muffins - the recipe said not to cook them but I wasn't brave enough after an undercooked rhubarb crumble last year<BR/><BR/>thanks Ricki - I think part of my problem with rhubarb is that I will only use it in cooking and don't need excuses to cook more sweet food! Also I think it is one fruit that I don't think goes that well with chocolate! But it is superb in a relish :-)<BR/><BR/>thanks Pixie - I would recommend the relish - it is fantastic - the muffins are good but you don't get the intense rhubarb hit like the relish. I think a dishwasher would help with sterilisation if I had one but I need to get myself around my worry of melting the seals of jam jar lids! Hopefully I will do so with your great event inspiring me!<BR/><BR/>thanks Holler - how bizarre that your cats like smoked cheese - the rubber monster is actually winging his way over to Scotland for E's nephews (but he wanted to keep it)<BR/><BR/>thanks Smita<BR/><BR/>thanks AnnJohannahttps://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-14744209176789619192008-04-15T22:19:00.000+10:002008-04-15T22:19:00.000+10:00Oh. Yum. So beautiful... and so tasty!Oh. Yum. So beautiful... and so tasty!Annhttp://www.redactedrecipes.com/noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-42861123465033947772008-04-15T12:09:00.000+10:002008-04-15T12:09:00.000+10:00Absolutely divine! Yum!smitaAbsolutely divine! Yum!<BR/><BR/>smitaServesYouRighthttps://www.blogger.com/profile/13466022858238391453noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-14970643067952007212008-04-15T08:14:00.000+10:002008-04-15T08:14:00.000+10:00That rhubarb relish looks mighty fine indeed, such...That rhubarb relish looks mighty fine indeed, such a gorgeous colour and a good choice to go with cheese! I like smoked applewood too, but unfortunately so do my cats, desperately. They always hound me to share it! Humph!<BR/><BR/>Well done for tackling it though! <BR/><BR/>The muffins looks good too and I have to say I really like the rubber monster, who was sadly missed out from this post! Who was he for?Hollerhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-48100244690137048472008-04-15T02:35:00.000+10:002008-04-15T02:35:00.000+10:00Oooh Yum Rhubarb Relish! This is exactly what I n...Oooh Yum Rhubarb Relish! This is exactly what I need to make with the rhubarb I currently have in my fridge. Or perhaps, I should go for the muffins. hmmmm<BR/><BR/>As for sterilizing jars, you can also sterilize them in the dishwater, oven or boil a few at a time in a pot.<BR/><BR/>-PixieAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-90979458882707920102008-04-14T23:35:00.000+10:002008-04-14T23:35:00.000+10:00I'm like you when it comes to rhubarb--like it whe...I'm like you when it comes to rhubarb--like it when I have it, but can never think what to do with it! This relish sounds very interesting. And the photo is GORGEOUS--what a beautiful hue! The mix of sweet and spicy sounds like it would go with almost anything. (And the muffins sound good, too.)Rickihttp://dietdessertndogs.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-6742756814967464811.post-50164207717537152732008-04-14T23:29:00.000+10:002008-04-14T23:29:00.000+10:00When in doubt, make muffins!! (At least that's wha...When in doubt, make muffins!! (At least that's what I say). I haven't had rhubarb since I was small, so I don't remember what it tastes like, but I love muffins so much I would be quite inclined to try this!!Rominahttp://veganforone.wordpress.comnoreply@blogger.com