Make It

2) Pour in can of spaghetti sauce. Open can of whole tomatoes and add tomatoes to sauce individually, breaking apart into medium sized chunks with hands. Add sugar, red wine, olive oil, and seasoning. Bring to a boil.

3) Simmer for 10 minutes. Serve over freshly boiled pasta of choice.

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Notes

Makes perfect Italian sauce without the hassle of having to cook all day.
For thicker sauce, allow more time to simmer.