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Using organic sesame abundantly, precious organic Yuzu which grows under lots of sunlight in Kochi. Using rare organic yuzu and in-house brewed organic rice vinegar made from “AKITAKOMACHI”.

Sennari Co, Ltd has been established since 1927.

We moved to this place 20 years ago in order to use great water to produce all products we have. Since 90's, we started to focusing on not only delicious, but also healthy products.

We are vinegar manufacture which has certified organic ECOCERT and JAS in-house brewery, away from industrial pollution with pure water, mild climate, and abundant of green. Since we have established our company 90 years ago, we try to make delicious seasoning (vinegar, sauce and salad dressing) and vinegar concentrate syrup with selected ingredients. Our products are collaboration with those suppliers and our craftsman with heart.

​We are pioneer of making "all natural" products using ingredients supply from specific farmers around Japan.

In addition, as we hear customers voice, we decided to making "certified organic" products as well.

Even though we are small company, we continue producing high quality products from our hearts.