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One last dish from before the vacation, rounding off my enjoyment of the fresh local corn. It had been a while since I had last had a pizza and I had been craving it. I was thinking that corn would work on a pizza with lots of gooey melted cheese. I also had a nice looking zucchini and I thought I would finish it off with some chicken. Instead of going with a tomato based pizza sauce I thought that a salsa verde based sauce would be really good. I sauteed all of the toppings in a pan and then tossed them with the salsa verde. Throw it on some pizza dough, top with a generous serving of cheese and bake it in an oven and its all done. It turned out to be a pretty tasty pizza. The sweet corn went well on a pizza and the salsa verde based sauce added a ton of flavour. I garnished the pizza with some fresh chopped cilantro when it came out of the oven.

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comments:

K, this is so what I need these days as I'm trying to stay away from carbs, starchy foods and unhealthy junk. But since I want to eat good food that probably tastes like it's bad for you, this sounds like a winner!!!! Pizza never sounds healthy or weight loss conducive but I'll take this one.

It might sound strange to you as an American, but here in the UK you can get tuna and sweetcorn pizza which is quite good. Tuna is quite common as a pizza topping all over Europe, but I know it's pretty much unheard of over in the US.

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About Me

I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.