Thursday, August 29, 2013

Clams are found year round in canned, frozen and fresh, and usually they are less expensive in warm weather season. Last weekend, fresh manila clams were available in the market so I bought some to make the all time favorite light pasta.

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About Me

Born in Buenos Aires.
Live in California.
As a BA resident, mornings begun with cafe con leche, coffee with steamed milk, and medialunas, small and sweet fluffy fresh croissants.
The BA morning ritual is like a spice for the start of the day.
Random things I daily see such as the perfect views or sceneries with surrounding sounds and nostalgic scents remind me of those good old breakfast times of nice cup of cafe & medialunas.