Monday, March 14, 2011

Garlic-Roasted Asparagus

Preheat oven to 425. Place asparagus on a baking sheet and toss with olive oil and garlic. Season lightly with salt and pepper and toss. Bake until asparagus is tender and lightly browned, about 15-20 minutes, stirring twice. Remove from oven and toss with lemon juice.