So this past friday I cooked lunch with a chef i'm working with for my internship. He does private dinner parties on the side and brought his dish ware in. he just stood to the side and every time we asked questions he said "i don't know, is it right?" everything came out delicious though maryland lump crab cake w/ julienne red peppers & mango and a shrimp stuffed mushroom. both topped with dill cream sauce

So this past friday I cooked lunch with a chef i'm working with for my internship. He does private dinner parties on the side and brought his dish ware in. he just stood to the side and every time we asked questions he said "i don't know, is it right?" everything came out delicious though maryland lump crab cake w/ julienne red peppers & mango and a shrimp stuffed mushroom. both topped with dill cream sauce

So this past friday I cooked lunch with a chef i'm working with for my internship. He does private dinner parties on the side and brought his dish ware in. he just stood to the side and every time we asked questions he said "i don't know, is it right?" everything came out delicious though maryland lump crab cake w/ julienne red peppers & mango and a shrimp stuffed mushroom. both topped with dill cream sauce

^thanksss i'm a nutrition student but doing a foodservice management internship this summer. so there's lots of cooking involved. our big banquet is next monday. i'll post pics from that too. but yeah i'll get that recipe. really easy.

and Nu - I sure will! only if you Hook me up with one of your boo's homeboys

You cannot post new topics in this forumYou cannot reply to topics in this forumYou cannot delete your posts in this forumYou cannot edit your posts in this forumYou cannot create polls in this forumYou cannot vote in polls in this forum