Omega-3 fatty acids help prevent cancer and improve survival rates

(NaturalHealth365) Are you getting enough omega-3 fatty acids in your diet? A recent study found that breast cancer patients had a lowered mortality rate as many as 15 years after initial testing if they increased their intake of omega-3 polyunsaturated fatty acids.

Omega-3s are already linked with numerous health benefits, and this study indicates dramatically improved survival rates following a breast cancer diagnosis. Omega-3s are linked with lowered occurrences of many types of cancer and seem to play a role in preventing them.

Oily fish and supplements are excellent sources for omega-3s

The term “omega-3 fatty acids” refers to a suite of polyunsaturated fatty acids essential to overall health due to their role in a number of systems and functions of the body. However, omega-3 fatty acids are not produced in the body, so they must be acquired via diet and supplements.

One-way study participants increased their levels was by eating oily fish, as many types are well-known omega-3 foods. However, omega-3s are also available in supplement form.

EPA and DHA omega-3 fatty acids found particularly effective

The breast cancer study was led by the University of North Carolina’s Nikhil K. Khankari, PhD, MPH and colleagues, who looked at data from 1,463 breast cancer patients who had participated in the Long Island Breast Cancer Study Project (LIBCSP). This study tracked fish and omega-3 fatty acid intake of ALA, DPA, EPA, DHA and omega-6 polyunsaturated fatty acids (arachidonic acid and linoleic acid).

In 14.7 years 485 people had died, with 210 of these from breast cancer. Those in the group who consumed the most omega-3 foods (in this case, fish) were 25 to 29 percent more likely to survive. An analysis of the omega-3 fatty acids found that EPA and DHA in particular seemed to impact survival rates in a positive way.

Follow up study showed that reductions in mortality rates ranged from 16 to as high as 34 percent after 15 years when higher levels of the omega-3s DHA and EPA were consumed in both fish and supplement form. The research group concluded that long-chain omega-3 fatty acids were highly effective in improving survival rates following a breast cancer diagnosis.

List of health reasons to consume omega-3s keeps growing

The benefits of omega-3 fatty acids are numerous, with this study adding more confirmation of their efficacy. In addition to cancer-fighting properties, these potent compounds can produce an anti-inflammatory effect, leading to lowered blood pressure, as well as healthier cholesterol and triglyceride levels. They assist in regulating heart rhythms and protecting against coronary heart disease. They have also been linked with improving mood and attention disorders, such as depression and ADHD.

Some of the top omega-3 foods are oily fish like salmon, sardines and trout. Flax and flaxseed products are another top dietary source for omega-3 fatty acids. Plus, let’s not forget, a daily fish oil supplement is another effective way to make sure you’re getting enough omega-3s in your diet.

Food & Nutrition

Natural Health 365

Natural Health 365 is a premium source of trending and popular health-related news, science, testimony & research articles on the most up to date and relevant natural health information. The Food & Nutrition articles found herein are meant to inform and advise our site visitors on eating healthy, nutritious foods and safely using supplements and vitamins to achieve optimal health.

Join thousands of daily visitors staying informed and involved on Natural Health 365! We seek out scientific solutions with proven results and it is our mission to keep you informed! Articles range in topic from the cancer fighting qualities of Olive Oil, to the remarkably high concentration of anti-oxidants found in blueberries, to how to make your own almond milk, to a nutritional comparison of organic vs conventional produce, to an analysis of the health benefits of tree nuts. You can find all of the Food News Articles here

Read Some of Our Most Popular Articles

Artichokes, Olive Oil, Almond Milk, Blueberries

Food News is one of our major post categories on www.naturalhealth365.com and contains over 350 articles that cover a wide range of subjects; including but not limited to…

More Food & Nutrition Articles

In addition to exploring health benefits of certain foods, vitamins and supplements, we also aim to connect healthy eating and balanced consumption of dietary supplements to long-lasting health and adding healthy, happy years to your life. For example, did you know that eating Granny Smith Apples on a regular basis can reduce your chance of building up unhealthy gut yeast? Or that ingesting ground hemp seeds can significantly reduce inflammation throughout the body? Perhaps you didn’t know that Fresh Organic Produce has been found to have higher concentrations of key, cancer-fighting anti-oxidants and vitamins than conventional produce? You can find all of that information and more right here on Natural Health 365.

We’d love to know what you’re thinking! Please join the conversation on Facebook, post comments here on the website and feel free to reach out to us if you have any questions.

Please use and share the articles you find here with your friends, family and peers.