HAPPY HOURS

9 interesting facts about Champers!

1. Marilyn Monroe, at least once, took a bath in Champagne. According to her biographer, 350 bottles of Champers were used to fill up her bath tub. 2. On average 28,000 bottles of Champagne are served at Wimbledon each year. 3. In 19th century England, high society dandies thought that the best way to polish…

Our Heritage at Balls Brothers

Balls Brothers is one of London’s pre-eminent wine emporiums for more than 150 years and purveyors of fine wine, exquisite spirits and classic British food. Founded in 1860 as a wine merchant and shipper of ports and sherries, Balls Brothers then went onto open its first wine bar with the motto of the business printed at…

Eat, drink, be merry this Christmas

Balls Brothers have been looking after the City for over 150 years, so we’ve definitely had our fair share of Christmas celebrations. It is our favourite time of year, so leave it with us to make it a special one. We have 9 venues across London. Newly refurbished Balls Brothers Hay’s Galleria, situated along the…

Meet our Head Chef

Balls Brothers is changing, but our values are not, neither are the people. Meet our head chef of Balls Brothers, Igor. Let’s start by introducing yourself, tell us more about your journey into a chef… My name is Igor Redchich. My cooking career started when I was little and I spent my summers at my…