Classic Chouquettes - relatively simple, yet with the right level of complexity & sophistication, this is my go-to recipe when I don’t want to worry too much about fiddly requirements, or potentially disastrous outcomes.

The classic deli reuben made vegan with flavorful tempeh, plant-based russian dressing, and crunchy slaw. All served on gluten-free toasted bread. This meal packs the protein, texture, and maximum satisfaction. #ShareTheExceptio