1. Use knife chop on top of the pumpkin 5 times in square shape. Open and use a spoon to scoop out the pumpkin filling and leave it out.
2. Put duck eggs into a mixing bowl, beat eggs and add coconut milk, palm sugar, salt and Pandan leaves. Wear gloves and mix all ingredients together with hands. Filter with colander into a pumpkin.
3. Boiling water in the steamer. Steamed pumpkin for 30 minutes.
4. Cut in triangle piece. Ready to serve.

1. Use knife chop on top of the pumpkin 5 times in square shape. Open and use a spoon to scoop out the pumpkin filling and leave it out.2. Put duck eggs into a mixing bowl, beat eggs and add coconut milk, palm sugar, salt and Pandan leaves. Wear gloves and mix all ingredients together with hands. Filter with colander into a pumpkin.3. Boiling water in the steamer. Steamed pumpkin for 30 minutes.4. Cut in triangle piece. Ready to serve.