preparation method

• Take cookies, melted butter, grated chocolate and chocolate chip cookies and mix them in a blender and line up the mixture into a cake tin to make the crust.
• For the cheesecake, beat the cheese until smooth.
• Add sour cream and whipping cream. Slowly add eggs. Add Kahlua coffee liquor and coffee powder.
• Pour it on top of the crust in the cake tin
• Bake at 100C for 2 hours.