Borrowing from the classic combo of lamb served with mint jelly, this comforting dish braises the lesser-used cut of lamb shank until fork tender, then brightens it all up with a mint-orange pesto.... Read more »

Velvet-red color. Sweet dried fruit nose. Ripe black fruits at the beginning and fresh wide spice ending, ripe green apple with raspberries in aftertaste. I Recommend it with pasta and hard cheese. I would say, the price is too low for such a complicated wine.discussion on grape:http://www.snooth.com/talk/topic/how-to-add-a-new-grape/?utm_campai...
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ok, i'm not a big lover of sweet wines but i try my best.First of all the bottle is very axpressive, you can see it on picture, but cork had bad shape (check second image). Also this wine has 3 years limit.The wine is not bad in general, a bit much alcohol smell for me but it has very nice sweet "Isabella" hints and deep well balanced taste.
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One of the 21500 numerated bottles, very good price. Perfectly balanced nice wine. It seems to be mild comparing to classic Georgian saperavi. As usual it has a bright taste of what we call "chernoplodka" (Arónia mitschurínii) in Russia.
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