Spring 2014 CSA

Born of a desire to give people delicious wholesome local food grown with the principles of the NOFA Farmer’s Pledge, Bodhichitta Farms enters its seventh year.
Now is the time to join us as we prepare for our Spring 2014 Community Supported Agriculture program, in which shares are purchased at the beginning of the process growing high quality produce and making maple syrup. Each share entitles the holder to a percentage of the harvest.
The greenhouses and raised beds receive daily attention, because in order to grow healthy food they must be healthy themselves. The people of Bodhichitta Farm plant, water, feed and weed in order to give the plants every opportunity to grow to their full potential. Pests are managed through biological pest management and OMRI treatments. Special attention is given to soil quantity.
Out of this desire to share the best of the best with our community come abundant bouquets of Kale, Chard, Mustard and Lettuce. We also produce Microgreens and Shoots, called by some a Superfood, and dozens of varieties of other vegetables.Maple Syrup will be arriving very soon, the sap should be running in early February.
After the Spring the Summer CSA season begins with Tomatoes, Eggplants, Squash, Beans, Garlic and much more added to this season.

Join Us, Won’t You? Become part of the Bodhichitta Farm Community by purchasing a share in our CSA(Community Supported Agriculture program). For more details contact Whitney Miller at the farm.