Black melon seeds, gourd plant watermelon varieties seed melon seed. Is the famous special local product of Minqin, with its large, thin, flat, black melon seeds mouth loose, Rouhou, shiny black, taste sweet meaningful, excellent quality and characteristic, is one of China's traditional export commodities. Black melon seeds can be processed into flavored, cream, salty, sweet, flavor, such as various types of seeds, is making cakes ideal accessories, both Bunao refreshing effect, can also be fried oil consumption. Black melon seeds contain protein, fat, vitamin B, D nutrient rich, eat to live longer. The key is not as delicious melon seeds, stir frying. No heat, unripe seeds, smell fragrant; heat too, melon paste Chaojiao, taste bitter. How to master the furnace, fried sweet melon seeds, there are three big know-how: look, namely seeds after the wok to continuous flip, baking and frying uniform, see melon seeds, appearance, smooth and plump; listen, hear the seeds in the pot, "bang, bang" exploding; three smell, that smell a stock seeds fragrance Pubi come. Then add the right amount of water in the pot of stew salt until the water melon seeds, dry clean wok serve. So fried melon seeds, sweet but not broken, very delicious, can truly reflect the charm and flavor of Dawu black melon seeds.