How to Slow Cook an Eye of Round Roast

Slow cooked eye of round roast is a simple, hassle-free way to make a tasty meal. (Image: pork roast image by shadowvincent from Fotolia.com)

Eye of round roast, one of four cut options for beef roast, is a great selection when slow cooking because the meat is very absorbent and will keep all of the flavors you cook it with. The slow cooking option makes it a simple roast to make because you only need to mix a few ingredients, then let the slow cooker do the rest. The following steps will result in a tender and flavorful roast.