Candy Corn Fudge

These colorful treats may sound super sweet, but a few key ingredients keep them balanced: cream cheese for tanginess, pretzels for a salty kick and dried cherries (or cranberries) for a touch of tartness.

Bats Flying Across the Moon Cookies

You won't go batty making the spooky treats—they couldn't be simpler. Cut out bat and moon shapes from large, soft purchased cookies, glaze and serve. Use some leftover frosting to attach bats to moons.

Skull Cookies

Cookie lovers beware! These bones will rattle your tastebuds with a creamy combination of white and dark chocolate. And they're scarily simple to make—just pour melted chocolate into a plastic cookie mold, followed by store-bought sandwich cookies and another layer of chocolate, then refrigerate.

Haystack Creatures

Perched on toasted coconut, these wacky aliens looking for their spaceship are sweet and savory treats made from chow mein noodles coated with melted chocolate, then finished off with green jelly bean eyes and purple sugar dot pupils.