Study in France

Six Rockhurst students traveled to France Jan. 1-22 to study the language and take in some of the culture. They spent some of their time in Paris, where they visited the Louvre, and some of their time in Montpellier, a university town in the south of France. The group was accompanied by M. Kathleen Madigan, Ph.D., professor of classical and modern languages.

At the Cap d'Agde, it was sunny and warm enough to eat outdoors near the sea. Some of us indulged in the fruits de mer; or shellfish, including mussels, oysters, and a local specialty, les bulots, that are in the form of a conch. But others opted for salmon or ratatouille.