How to Make a Spooky Delicious Meatloaf

Halloween snuck up on me this year, creepily approaching…with the Halloween weekend approaching I wanted to share a favorite among our household – a delicious discovery, a wicked twist on a classic…

So keeping in mind that it’s also #tbt tonight seemed like the perfect night to share this throwback recipe:

Zombie Meatloaf – Deliciously Dangerous!

Make your meatloaf recipe as normal.

Shape meatloaf into a head shape.

Wrap in bacon.

Use onion slices for eyes – slice slightly into them and add drop of red food coloring to center (the food coloring will bleed out making the eyes look blood shot) an onion slice for a nose, and onion slivers for teeth.