National Summit 2014

Thank you to the 350 chefs and culinary professionals that joined us for the 6th Annual Chefs Collaborative Sustainable Food Summit in Boulder, Colorado! From Sept. 28-30, we gathered in Boulder for three days of networking, learning, and hands-on breakout sessions in kitchens focused on “Moving Mountains. Scaling Change.” Click the following links to explore our 2014 speakers, full schedule, and Host Committee.

2014 Summit Highlights

The next Sustainable Food Summit will be in New York in spring 2016. Stay tuned for the exact dates and location!

Thank You 2014 Summit Sponsors

Thank you so much to our generous 2014 sponsors. This group made it possible for us to convene as many chefs and food professionals as possible.