This exciting new al fresco dining area is where our rustic potjie & braai evenings are held. It is linked to the Sports Bar & also serves as the ideal venue for wedding predrinks.

“The lodge boasts three different dining areas and a fantastic variety of menus for residents. Special set menus are created weekly using only the freshest produce available. Likewise the dining venues are varied according to the weather, bookings and planned set menus for the week such as Italian, Braai, Fondue, Curry, Copper Pot and Potjie Kos evenings. The lodge’s restaurants cater for the public on a bookings only basis.”