Ethical/Special Diet
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From a third generation family winery, this is a handcrafted, barrel aged red. It’s from a quality enclave, Salice Salentino, in Puglia, southern Italy, and close to the coast. Mostly Negroamaro, this is a silky, chocolatey, spice and dried fruit red

Only $25.00

Enjoy delicious fresh raspberry fruit and chocolatey spice in this Gold medal red from Portugal’s Setúbal Península. It’s produced from one of the top red grapes of this great value country, fruity Castelão, and made by star winemaker Jaime Quendera.