Where to eat in Peru

It was opened in 1983. It has an extensive menu with all kinds of Peruvian specialties. It's a beautiful building made from white wood built above the sea with a walkway whose sides are bordered with shops. It's more expensive than

La Bistecca is a buffet restaurant, located in a very nice area of ​​Lima, and the food there is delicious. If you celebrate your birthday there, they give you (the birthday boy or girl) a liquor drink, a special piece of cake, and

The good thing is that it is situated next to the Plaza de Armas, because it is not on the usual tourist circuit there is always room. Lovely food,we ate chili chicken, stuffed pepper, all great, though, if you go, go when you are not

During our stay in Arequipa, we were recommended to eat in the La Nueva Palomino restaurant. It is a place where you can taste the culinary specialties of this region of Peru. The clientel is predominantly local, as it is a usual

La Granja Azul is a very nice country restaurant located right off the main road, very close to Lima. The house specialty is grilled chicken, better known internationally as chicken on the spit, but with a Peruvian touch. Here

It is to the side of the Miraflores Central Park (park-center-of-Miraflores). It is perfect for a quick drink, snacks, sandwiches or pasta, as it has a big terrace next to the park, and the juices and smoothies are tasty. It is a

This is a trendy restaurant in Arequipa so it's best to make reservations. The famous Peruvian chef Gaston Acurio serves a modernized version of the traditional Peruvian food, focusing on local products grown in the area in which its

Pueblo Libre (it's one of the oldest districts) is known for having a colonial atmosphere. La Taberna Queirolo is one of the largest producers of Pisco in the country and has an agreement with the municipality to make a whole day

One of the most well known restaurants in the city of Cuzco with one of Peru´s most renowned chefs, Gaston Acurio. Eating here is difficult, as it is always full. It is recommended to reserve a table in advance to enjoy this Peruvian

This terrace in Miraflores is out on the street, but it gives you that feeling of eating in a restaurant at the same time. This simple and open space that the owner and chef, Coque Ossio, dreamed up has become a meeting place for

In some guides we had read, that it was one of the best restaurants in the town of Aguas Calientes, and really we went there with high expectations. As we entered, the decor did not attract our attention. As you can see in the photos,

This restaurant was established by two Swiss refugees and an English couple in the 1950s, when the Horseshoe Beach was still a hot spot. Situated in Switzerland, the Swiss Corvina, ceviche blends seamlessly mixed with lemonade

This is one of the 'huariques' (popular restaurants) with the most 'Barranco' atmosphere. The always full Canta Rana is decorated with lots of flavor. Its walls are crowded with memories, pictures, banners, flags, and sports trophies.

Located in Cuzco, and 3,300 metres above sea level, it can take a few days to get used to the altitude. I went to lunch at Pacha Papa, which is located in the pleasant neighbourhood of San Blas. The restaurant is enclosed around an

The chicha is a drink native to Peru, it is made from fermented corn, and has been made there since the Inca period. Traditionally establishments that offer chicha are known as "chicha" or "picanterías' and the woman dedicated to the

Taking the idea of ​​going to Ecuador, I had to take a bus that transported me from Lima to Mancora. From here going to Guayaquil, I had to wait a whole evening in this coastal city. I did not want to become bored, so I decided to go

La Bodeguita Cubana is a pinterestic neighborhood in the San Blas neighborhood, also known for the bohemian atmosphere of artists. You can eat Cuban food there (the food really didn't impress us). But if I was served with one of the

This may not be the best way to spend your first day of vacation, but don't leave Cuzco without trying the popular Chicharroneria. The pork chicharrón are located in the streets parallel to San Pedro Market , one next to the other.

Calle del Medio restaurant opened about a month ago in the center of Cuzco. It is just a few meters from the Plaza de Armas. Climb some stairs to the first floor. The first area has a large bar where you can have a variety of

Located in Barranco, a house of the last century where exhibitions are held, the restaurant is located in the backyard, modern, minimalist and directly accessed by the rear courtyard. Some of the most recommendable items are the Pisco

Taking the road from Cuzco to the ruins of Pisaq Sacsahuamán or just before you get to the white statue of Christ, is where you will find this elegant restaurant, where they serve great Peruvian cuisine. You can try dishes like

Celebrating New Year in Puno was magical. We went to a mystical party at a restaurant in the city, where we had a flourishing bath of ancient traditional rituals. A shaman gave us blessings and then we wrote our wishes and burned them

It is the only restaurant in Trujillo with international fusion cuisine. The chef has worked in the U.S. for over 20 years with different types of food, and has returned to his city showcasing the best of its cuisine, such as grilled

This is a first-class restaurant with excellent service that will make you feel better than at home. Not to mention the food is good-natured, especially the regional meat that is nothing like anything else you've ever tasted. Visit,

Among the number of famous Lunahuan restaurants that serve the famous Cañete river shrimp (which has nothing to do with the sea), the highlight for me is My Rose Garden. It is located in the countryside and has a flowered terrace. The