Cheese is one of those foods that most people feel safe eating no matter where they are. This is one of the food fares that you definitely don’t want to pass up when you are visiting Suffolk. The Suffolk cheese is widely known for its quality and its taste.

One of the most well-known is the Suffolk Gold cheese. This is made from the milk that has been pasteurized that has been provided by the Guernsey cattle. It is classified as a semi soft cheese and it comes from a specific company that is located right in Suffolk England which has been in business since 2004. What makes this cheese extra special is that it goes through a 10 to 12 week aging.

What most find really exceptional about this cheese is not only its creamy texture but it has a light buttery flavor to it. This a cheese is used in many products that are well known and it is so impressive that it has received some noted awards. While this may be the most renown cheese in Suffolk, throughout the UK there are many other types of cheese that are thoroughly enjoyed. These are ones that fall into classifications as being derived from cows milk or sheep’s milk, or even goat’s milk.

You have a lot of options on how you want to enjoy this while you are here as you can have it as a side dish to nibble on while you are enjoying your main meal, or you can enjoy one of the many food fares that are made with recipes that have a cheese base to it. If you are looking for this type of experience then you are definitely going to want to try the macaroni and cheese that is made with Suffolk cheese.