bark_atda_moon:pute kisses like a man: never been to 5 guys. but, i will admit that not all checkers are the same. the ones i've had in new orleans are good. the ones in other states, not so good.

I hear Popeyes in Louisiana is fantastic. In Maryland, they are staffed by the absolute worst employees and the chicken is either raw or cold.

i hear every tourist on the streetcar say this (when we pass by the popeyes on the line). i don't know, i haven't eaten at popeyes outside of new orleans. and, i'm not a big fried chicken afficiando. but, they're from louisiana. and, when your customers are in louisiana, you have an infinitely higher standard to meet in order to make it as a restaurant. as a whole, people in louisiana care about food more than any where else in north america. unarguably.