Ingredients

Directions

Mix ingredients in order listed. Add chopped pecans or nuts last. Pour into an 8" x 9" greased and floured pan (or use parchment paper for less mess). Bake at 350 degrees for 20 minutes or until toothpick inserted in middle of pan comes out clean. When done, brownies usually pull away from the edges of the pan. Let cool.Frost with chocolate frosting or they are great just plain!It is easy to double this recipe.Cut into 1 inch squares for easy, on-the-go, pop-in-the-mouth good! Makes 64 1" bites.Serving = 1-1" squareCal 39.9/Fat 2.3 grams (each square)