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Chia seed jam

Chia seed jam

Monday, 3 December 2018, 5:30PM

We love chia seeds because they're high in fibre and extremely versatile!

You can use them as an egg replacer to make vegan or egg allergy safe meals. You can even use them to make a jelly-like texture in foods, for example pudding. Plus, they're high in fibre, Omega-3's and antioxidants.

We also love this quick and easy recipe to make your very own homemade jam in 10 minutes!