Breakfast Macaroni and Cheese

The problem is that our family is gluten free and also avoids most dairy. Sad, huh, sometimes? Luckily I am tenacious and I WILL find a way to eat some of the food I like to treat myself too and still stick with our food limitations.

So I am pretty excited for this Breakfast Macaroni and Cheese recipe, for a lot reasons.

1. You can make it easily if you have NO food sensitivities.
2. If you do, you can make it too!!

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This recipe, could be made for gluten free, dairy free, soy free, vegetarian.. or regular folks 🙂

It’s amazing ANY of those ways. All the subs are down in the recipe for gluten free, dairy free and soy free. If you are vegetarian simply sub in a vegetarian sausage and follow the dairy free recommendations I offer.