Cook for 4 minutes on the first side, then flip and cook for another 3 minutes on the other side

Pile them on your serving plate with extra toppings such as raw nuts or coconut

Recipe created by Jessica Sepel, a qualified Sydney nutritionist, health blogger and wellness coach. She is the author of several eBooks, including the JSHealth Detox Plan and The Clean Life. Visit www.jessicasepel.com for more recipes, nutrition advice and wellness inspiration.