Wednesday, February 18, 2009

Scott Schultz is one of the brilliant, creative minds behind "Yo Gabba Gabba". Not only is Scott one of the nicest and truly genuine people you might ever meet, he is also the co-creator of "Yo Gabba Gabba". That's right, you get to read all about what fuels the genius behind the magic and music of "Yo Gabba Gabba". Take it away Scott.

What foods do you remembermost from your childhood?

I remember eating spaghetti with more meat than sauce, tater tot casserole and a Harry Schultz classic, chili mac.

What is your favorite thing to snack on during filming?

Is a Coke with extra ice a snack? If no, I would have craft services buy me granola, but I can't remember the name of it.

It’s raining cats and dogs and it’s freezing outside. What do you want to fill your belly with?

I always think of tomato soup, toast with jam and milk when it's raining.

What is your favorite restaurant?

The Indian restaurant (I can't remember the name) on Santa Monica Blvd. near The Troubadour. Second, TOI (thai), it's on Sunset Blvd. Third, The Melting Pot. I pretty much like dipping food into sauces. The spicier the better.

What is Foofa’s favorite food?

Foofa is definitely into gardening. She likes fresh fruits and vegetables. I would say especially berries. They seem like the prettiest of the fruits.