In a world that idolizes lightning-fast cars, hyper-speed trains, and instant gratification, it’s hard to convince consumers to stop and smell the coffee. There are several methods for brewing single cups of coffee, but none as good as the slow-brewing Tanors coffee dripper. This manual brewing method allows you to maintain complete control of your brewing style, proving that a coffee dripper is more than a delicious cup of coffee, it’s an art form. Its durable, ceramic body allows you to create one of the most personal experiences you can have when brewing coffee. The spiral-ribbed side walls, large hole at the bottom, and specially-angled design of the brewing cone lets the coffee brew freely, allowing you to customize different aspects of your brewing, including the size of your grind, coffee-to-water ratio, temperature of water, and time that your coffee and water spend with each other. The Tanors premium coffee dripper is affordable and easy to maintain. The best part about waking up is a rich, freshly-brewed cup of coffee that is personalized to fit all of your coffee needs. Allow all of your senses to heighten when you experience the rich, delectable flavors that this dripper can create.

This brew will delight all of your senses as it flows perfectly through the cone and directly into your coffee cup or pot

Showcases a specifically angled design with spiral-ribbed side walls for optimal extraction

The cone features a large hole at the bottom to create one of the most personal experiences you can have as it allows you to customize the flavor and strength of your cup of coffee with different pouring speeds

This durable coffee dripper is made of ceramic to help achieve and maintain the perfect temperature during each phase of the brewing cycle

To be used with #2 Cone Filter Paper

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What customers say about Tanors Ceramic Coffee Dripper?

56 of 57 people found the following review helpful

Makes great coffee, but you DO have to know how to use it, September 29, 2014

Excellent quality, and practically indistinguishable from a Hario dripper. An obvious suggestion to the seller would be to make it very clear what kind of filters are to be used. A lot of negative reviews clearly stem from using the wrong filters. This dripper requires #2 Hario filters which are cone shaped, and not Melitta #2 filters which are flat bottomed. If you insist on using Melitta filters, make a fold in the filter so that the bottom of the filter makes a right angle; Then when you open it up, you’ll get a nice cone shaped filter which works reasonably well in the Tanors dripper. If you’ve done it right, you should see about 1/4 inch of the cone protruding from the bottom of the dripper.

The benefit of the large hole in this dripper is that it does not impede the flow of liquid out of it, thereby allowing you more control over the brewing process. If you get your grind right, and your technique right, you’ll make an extremely revealing cup of coffee, one that will highlight the best from your beans, and also (unfortunately) any flaws in your beans. You must use high quality coffee with this dripper.

Just search the internet for “v60 brewing” guides for all sorts of tips, videos, etc on how to make the best coffee with this simple device.

I purchased the white ceramic Tanors #2 Coffee Dripper to replace a #1 ceramic Hario Coffee Dripper because it was more affordable and I’m very happy with. It appears to be the same as a Hario dripper in every way except maybe the handle is a wee bit smaller- very slight difference, almost imperceptible. The design of these drippers is beautiful, works much better than a Melitta type dripper: the grooves in the sides swirl around and bring the coffee down quickly and the single hole at the bottom is much larger, allowing the coffee to come through without backing up at the bottom, which is what happens with other drippers with small holes at the bottom.Some people complain that the filter breaks at the bottom because the hole is too big, but the problem is not with the dripper, it’s with the filters. The two halves of the filter paper are crimped together at the bottom and on one side, and the joint is not strong enough to handle the larger hole at the bottom of the dripper- it separates with the weight of the wet coffee. The solution is very simple: fold up the bottom of the filter above the crimped joint and I also fold the crimped side to fit the dripper better. That way they fit perfectly and they NEVER break. I use filter papers from Trader Joe’s or the grocery stores.Pour boiling water into the dripper and filter paper to warm it up first before adding the grinds and you will have the best piping hot coffee!For those who are wondering about the actual dimensions of this product, the width of the hole at the bottom is 3/4″ or 2 cm, the width of the ring at the bottom is 2 3/8″ or 6.1 cm, the width of the flange that rests on whatever container will collect the coffee is 3 7/8″ or 10 cm, the total height is 3 3/4′ or 9 1/2 cm, total width is 4 1/2″ or 11.6 cm plus the handle.I purchased the dripper at amazon from Global quality Merchants and the service was excellent including a follow-up email to make sure I was happy with the product and service. Love the product, five stars absolutely!

I’ve been using this coffee dripper for several days now and am very happy with my purchase. It makes a great cup of coffee. I’ve previously been using a Chemex and will continue to use that for the times I need to make coffee for more than one person. But this cone is perfect for my morning need of two 8oz cups. I ordered the Hario filters to go with, but once those are used up, I will just use my Chemex filters to keep from having to purchase 2 different kinds. The Chemex filters is a little thicker and slows down the drip some.

If you are new to pour over coffee, there are videos and forums you can hang out in to gather some knowledge. But….I warn you, once you get used to having REALLY GOOD CUP OF COFFEE made from your own pour over, it ruins you on being able to throw down the nasty stuff served in restaurants. Best just going on home and having your coffee and desert.