Baked brie and wild mushroom tart

Baked Brie and wild mushroom tart recipe. Use ready-rolled puff pastry to make this easy vegetarian tart recipe. Try using Taleggio or Camembert instead of Brie, and thyme or lemon thyme instead of rosemary.

Beef in ale with horseradish dumplings recipe

Ale-lovers won't be able to get enough of this dish. Slow cooked braising beef, brown ale, button mushrooms with a side of firery horseradish dumplings is the perfect treat on a cold day, and can be prepared well in advance.

Beef in ale with horseradish dumplings recipe

Ale-lovers won't be able to get enough of this dish. Slow cooked braising beef, brown ale, button mushrooms with a side of firery horseradish dumplings is the perfect treat on a cold day, and can be prepared well in advance.

Slow-cooked Middle-Eastern lamb - This slow-cooked Middle-Eastern lamb dish combines the dusty, sour pungency of dried limes with richer tomato. Slow-cooking is great as it requires minimal hands-on time and effort but you get great, flavourful results.

This Italian-style stew features lamb slow-cooked over 3 hours, so tender it falls apart on your fork, olives and rosemary. Serves 12 and most of the prep can be done well in advance, making this dish perfect for entertaining.

Beef and Guinness stew - slow cooker recipe

Sunday lunch is easy with this beef and Guinness stew. This one-pot results in meltingly tender meat – just a little prep and a long, slow cook for a deep, rich, weekend treat. Plus instructions on how to make this in a slow cooker.