cucumber & basil egg salad

I have always loved a good egg salad. I mean, I absolutely love eggs so it is only natural for me to love them in every form. When I came across a recipe for a Cucumber-Basil Egg Salad on the epicurious app (do you have it? you should!) it just sounded like my new favorite egg salad recipe.

The basil and cucumber add a fresh flavor to the egg salad and I decided to use a blend of mayonnaise and greek yogurt after it worked so well in the spring chicken salad. It is the perfect egg salad for spring and summer. Serve over greens with bread or crackers.

Hi, I’m Emily

I love simple, delicious food that happens to be healthy. And that's what I share here! My husband and I live in Los Angeles (but are both from the Midwest) and I work at an anti-hunger nonprofit. Read More…