By using the porcine gelatin religiously twice a day, I have felt a significant improvement in my knees. Of course, it has taken about a year to get these results. It is a bit difficult to dissolve. The only way it has worked for me is by dissolving the powder in some warm water and stirring for 30-45 seconds. Then adding your hot liquid (ie coffee or tea). It did not dissolve in cold. It's the same process as if you were making Jello.

We are on a strict gut healing diet called GAPS but having this to make lovely jelly treats for the children (and speed the healing process in the meantime) is great! It doesn't taste of anything but forms a great set.

Really, really liking this gelatin. I stir it into a bit of cold or room temp water and it dissolves fast and smoothly, then I add whatever else I want (e.g. if drinking it I may just add some more warm, hot or cold water or perhaps add chia seeds or psyllium husks). I also use it to make healthy gummies and jellies using the gelatin, water and fruits mixed in the food processor (or juiced). Makes great jellies. Blends into stocks, soups, etc fabulously too. Will be buying this again.

When adding this gelatin to a small bowl of soup etc, it gels quite a bit more than expected.
In bigger pots, or portions, its quite alright.
I dont recommend to mix it with water as label says. Stick to pots of stews or soups which is the 'right environment' for this gelatin.