tag:blogger.com,1999:blog-4880603295507070479.post6352056677134296210..comments2016-10-30T14:17:23.036-05:00Comments on A Good Appetite: Sweet and Tangy Pot Roastkathttp://www.blogger.com/profile/10462007067131792229noreply@blogger.comBlogger21125tag:blogger.com,1999:blog-4880603295507070479.post-54500321115192155062010-03-06T20:16:26.525-06:002010-03-06T20:16:26.525-06:00(finally getting to catch up on favorite food blog...(finally getting to catch up on favorite food blogs!) I should get your favorite chili recipe. I *love* using braised meat (beef or pork) for chili.Giffhttp://www.blogger.com/profile/05707304363683428207noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-32227478059104591492010-02-22T18:21:20.251-06:002010-02-22T18:21:20.251-06:00turned out great. used some venison and a lighter ...turned out great. used some venison and a lighter beer. really enjoyed the tang. thanks!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-63779306064862658902010-02-16T23:14:46.822-06:002010-02-16T23:14:46.822-06:00This sounds so good - a perfect winter dish!This sounds so good - a perfect winter dish!Marishttp://www.blogger.com/profile/06266549894044350833noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-72796389058806908742010-02-15T12:21:06.901-06:002010-02-15T12:21:06.901-06:00Oh yummy! I love the sauce - beer, vinegar, bacon ...Oh yummy! I love the sauce - beer, vinegar, bacon and mushrooms!!!JennDZ - The Leftover Queenhttp://www.blogger.com/profile/17898600488153652504noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-52874902437929534072010-02-14T09:15:11.858-06:002010-02-14T09:15:11.858-06:00I successfully made this last night with a sirloin...I successfully made this last night with a sirloin tip roast and a cup-full of good Merlot rather than beer. And now, I want to kiss you. It was excellent. I gave you no credit and accepted all the compliments modestly. But you know the truth. Thank you, from the Napa Valley.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-13159259961397558192010-02-14T05:23:54.363-06:002010-02-14T05:23:54.363-06:00I love the idea of bourguinonne with a bit of swee...I love the idea of bourguinonne with a bit of sweet and sour tang!Foodycathttp://www.blogger.com/profile/11931796992646884249noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-16186478560891705392010-02-13T13:38:35.675-06:002010-02-13T13:38:35.675-06:00That succulent, moist meat says it all: a deliciou...That succulent, moist meat says it all: a delicious success.Peter Mhttp://www.blogger.com/profile/01907758539058786065noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-28765521914829830862010-02-13T07:06:59.458-06:002010-02-13T07:06:59.458-06:00you&#39;re gonna be working on that cow for awhile...you&#39;re gonna be working on that cow for awhile, and i suspect this particular dish will be a recurring meal--it&#39;s awesome!gracehttp://www.blogger.com/profile/02368850949339758604noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-51809044873882713102010-02-13T01:05:42.555-06:002010-02-13T01:05:42.555-06:00I think this is probably one of the best Pot Roast...I think this is probably one of the best Pot Roast Recipes I&#39;ve ever seen! Brown sugar, chicken stock, beer and vinegar...WOW!Michellehttp://www.blogger.com/profile/10166583244097563676noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-33920079575729657432010-02-12T18:28:03.708-06:002010-02-12T18:28:03.708-06:00I am definitely saving this recipe. This sounds a...I am definitely saving this recipe. This sounds amazing!Deborahhttp://www.blogger.com/profile/11741861711308777389noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-47920949298025257272010-02-12T18:25:30.622-06:002010-02-12T18:25:30.622-06:00I love throwing a little bacon in with meat. It ma...I love throwing a little bacon in with meat. It makes it so rich.Unplanned Cookinghttp://www.unplannedcooking.comnoreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-17096893664113068222010-02-12T14:26:17.290-06:002010-02-12T14:26:17.290-06:00kat &amp; Matt... nearly every post is better than...kat &amp; Matt... nearly every post is better than the one before and if I followed your lead and made all of your incredible recipes, I would be eating like a king at a grand banquet.<br /><br />Your dinner here is sensational. Hoping you both have a wonderful weekend.George Gastonhttp://www.blogger.com/profile/14788686834764003341noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-64769839436085697342010-02-12T13:44:04.484-06:002010-02-12T13:44:04.484-06:00Both look fantastic. Very tastyBoth look fantastic. Very tastyJacktels Kochbuchhttp://www.blogger.com/profile/01609128863156335486noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-53231161363610604872010-02-12T13:38:44.120-06:002010-02-12T13:38:44.120-06:00This comment has been removed by the author.kathttp://www.blogger.com/profile/10462007067131792229noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-54156642786443002502010-02-12T13:38:43.183-06:002010-02-12T13:38:43.183-06:00Lo - We used Modelo Negra but any dark beer would ...Lo - We used Modelo Negra but any dark beer would be good.kathttp://www.blogger.com/profile/10462007067131792229noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-4012827433376612132010-02-12T13:36:07.530-06:002010-02-12T13:36:07.530-06:00What an amazing take on pot-roast. The sweet and t...What an amazing take on pot-roast. The sweet and tangy combination is so inviting. And leftovers in chili? I&#39;m convinced it would be worth making just for the leftover!!<br /><br />What kind of beer did you use?Lohttp://www.blogger.com/profile/02627131190832189839noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-11639467226753344702010-02-12T12:28:17.260-06:002010-02-12T12:28:17.260-06:00you know when I saw sweet &amp; tangy I had to com...you know when I saw sweet &amp; tangy I had to come over. love this.dawnhttp://www.blogger.com/profile/04326351678882055985noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-81749333526408320602010-02-12T09:18:58.524-06:002010-02-12T09:18:58.524-06:00This looks so savory and hearty!This looks so savory and hearty!Fresh Local and Besthttp://www.blogger.com/profile/06975218501433243628noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-77482925694149915422010-02-12T09:01:38.682-06:002010-02-12T09:01:38.682-06:001/8th of most things may not seem like a lot, but ...1/8th of most things may not seem like a lot, but of an entire cow? Everything about this pot roast looks and sounds just about perfect.Tangled Noodlehttp://www.blogger.com/profile/17543997083087131116noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-22186152325999912632010-02-12T08:57:21.219-06:002010-02-12T08:57:21.219-06:00I&#39;d love 1/8th of a cow!!Might try this in the...I&#39;d love 1/8th of a cow!!Might try this in the slow cooker - sounds right up my streetBethhttp://www.blogger.com/profile/02019416765812748870noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-77567265531164124422010-02-12T08:57:01.497-06:002010-02-12T08:57:01.497-06:00Have a great weekend and Happy Valentine&#39;s Day...Have a great weekend and Happy Valentine&#39;s Day:)Mariahttp://www.blogger.com/profile/08019192097646603775noreply@blogger.com