Wood heater link to heart, lung diseases

National political reporter

David Glen and his children at home in front of the fire. Photo: Simon O'Dwyer

Hundreds of thousands of Australians are endangering their health by the regular use of wood heaters at home.

About 1 million homes regularly use wood-burning heaters, despite links to heart and lung disease. Health and environment experts are calling on the federal government to better regulate their use.

In a submission to a Senate inquiry into the impact of air quality on health, a Launceston lung specialist, James Markos, said there was no safe threshold for the fine particle pollution that resulted from wood-burning heaters, just as there was no safe threshold for exposure to tobacco smoke.

Along with irritating existing conditions such as asthma and emphysema, studies had found that prolonged exposure to wood smoke was an ''important environmental risk factor'' in fatal heart or lung disease or lung cancer, he said.

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At particular risk were those with lung disease, children, older people and those who lived in valleys, where smoke could get trapped.

The inquiry, which holds its first hearing on Tuesday, comes as the Council of Australian Governments environment council released a discussion paper on national action to reduce emissions from wood heaters.

According to the paper, wood heater emissions are a ''significant'' contributor to particle pollution in Australia during winter. The Australian Bureau of Statistics has found 10 per cent of homes used wood heaters as the main source of heat. This adds up to about 1.1 million wood heaters around the country, with about 25,000 new ones sold each year.

While state governments and local councils have introduced schemes to reduce wood heater emissions and a review of the Australian standards for emissions is now under way, an Edith Cowan University adjunct professor, John Todd, has told the inquiry a national taskforce was needed.

The environment consultant argued that there had been little change in wood heater technology for 30 years, and the government should invest in research to produce cleaner-burning heaters. ''This is a national problem,'' Dr Todd said.

The Australian Medical Association said the ''big issue'' was that the exact impact of wood smoke on health was not being measured. Its president, Steve Hambleton, said that even though average air quality was monitored in Australia, it needed to be checked in specific pockets.

The Australian Home Heating Association already has a proposal to change the national standard for wood heaters, to reduce the particulate matter per kilogram of wood burnt, from 4 grams to 2.5 grams. General manager Demi Brown said owners could also minimise smoke if they used their heaters correctly.

Ms Brown said that governments needed to better enforce compliance standards for wood heaters. She said her organisation had notified state environmental protection authorities several times about heaters for sale that were not certified, or that differed from their certified design. They received no reply or follow-up, she said.

But she noted that wood heating emitted fewer greenhouse gases than other forms of home heating, and provided a warmth no other energy source could rival.

Parliamentary secretary for sustainability Amanda Rishworth said the government was participating in the inquiry and would respond to its findings.