Maple Chipotle Pork Pot Pie

The flavor of Stonewall Kitchen Maple Chipotle Grille Sauce paired with tenderloin of pork creates the ultimate comfort food. The puff pastry topping makes this a quick and easy dish, or skip the crust and serve as a hearty stew.

Thicken with flour and water mixture until stew broth coats the back of a metal spoon thickly and evenly.

While mixture is simmering, sauté cubed peppers, quartered mushrooms and whole pearl onions until dry. Add to meat and potatoes, and heat thoroughly.

Prepare puff pastry according to package directions. Cut out rounds to top individual dishes (approximately 10 ounces in volume) or leave in sheet size for larger dish (9x9x2-inches). Bake according to pastry directions. Remove from oven.