why food truck businesses are revving up

why food truck businesses are revving up

Who doesn’t love a good food truck? They are fun and different and you often find them in unexpected places. But did you know food trucks also make great businesses? Small business owners often have a difficult time raising the capital needed to start something like a restaurant- there can be a lot of overhead in a traditional brick and mortar restaurant. But opening a food truck is a lot more accessible because there’s so much less capital needed to get started. It’s also a great flexible way to start a business - if you don’t like your location you can move, and if you don’t like your menu you can change it. You can also decide to only operate on the busy weekends or for lunch time in the corporate office parks.