Title: Kohl's london broil - flank steak
Categories: Improv, Kohl, Meats
Yield: 1 Servings
1 Flank steak
3/4 c Oil
1 Jigger soy sauce
1 Garlic pod sliced
1/2 ts Rounded, curry powder
1/2 ts Rounded, ginger
Slash the edges of the flank steak. Mix together the rest of the
ingredients, and pour them over the steak. Let the steak soak in this
all day. Remove steak, place under the broiler 3 1/2 minutes on each
side for rare. Slice on bias to serve.
Taken From: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of
Recipes from the Kitchen of Joyce & Clem Kohl