Taste of Australia red dozen

Featuring regional highlights such as Coonawarra Cabernet Sauvignon, Pinot Gris from Orange, Trophy-winning McLaren Vale GSM, Shiraz from Heathcote and Margaret River Shiraz Cabernet, this red dozen presents you with a true taste of Australia!

Young gun winemaker Luke Tocaciu carries on the legacy left by his father Patrick in producing Coonawarra wines of acclaim like the beautifully soft Patrick Cabernet Sauvignon 2012.

While Lindeman’s is one of the Hunter Valley’s most famous names, they’ve sourced fruit from the cool climate Victorian region of Heathcote to craft the deliciously peppery Lindeman’s Limited Release Heathcote Shiraz 2012.

Doc Adams, a passionate McLaren Vale winery, has brought together Grenache, Shiraz and Mataro to create a blend from the 2013 vintage that’s reminiscent of the reds of the Rhône Valley in France.

While there’s always a lot of debate among the Tasting Panel, every now and then a wine comes along that unanimously wows. That was the case with the Driftwood The Collection Shiraz Cabernet 2012, which achieved a Gold medal-winning score across the board.

These are just four of the highlights in this incredible red dozen - order now!