One girl’s journey through places and plates, with a side of everyday life

Wanderlust problems and other itchy feet musings

Once upon a time, I was blessed to call France my home. I would ride a bike to school, have lunch by the river, come home to a dog and a warm family and drink good, cheap wine with new wonderful friends.

The thing about wonderful times is that they end, and as sad or exaggerated as it sounds, you never get them back. There’s something so bittersweet about it that I can’t help but smile. Sure, I could technically book a flight to France next week (I do have a credit card) but in reality it can never be the same. People and places change, but most importantly, you change as well.

That’s why we need to keep creating adventures, so you don’t miss the old ones that much. You will never get your old times back, but that is what makes them magical and timeless, the rarity and exclusivity of things that are gone.

It sure didn’t feel magical when I was stuck in my desk studying for a final exam, sad because I had ran out of money and my camera had broken. It sure was not exciting when I had to eat ham and cheese sandwiches for a week because I spent way too much money on my week at Spain, but once you leave and look back, it all sounds ironically perfect.

Sometimes things get even better when you have to look back to enjoy them. It’s almost risky though, to look back too often, as you tend to unconsciously edit the memories, add filters and suppress the mishaps (bike falls, broken cameras, hangovers, dry lunches, too cheap wines, boring lectures, train delays and scary flights).

Still, you know you would do it all again and in your future attempts to somehow really do it all again, you will get new, exciting adventures that will keep the cycle alive.

Humans are never satisfied and our thirst can’t be quenched that easily, so let’s drink on.

Cristina, born and raised in Puerto Rico, now calls New York City her home (or Hoboken, to be exact). She doesn't understand why she's always thinking about food, but she embraces it. Follow along as she shares more on food and travel, with a side of everyday life.