Tacos De Arrachera

$7.70

three soft corn tortilla tacos filled with sliced strips of arrachera adobada (steak marinate in a mild sauce made with guajillo and peppers.) side of guacamole

Sopes Huastecos

$8.09

our version of the fabulous mexican tartlets. three sopes, tender but crisp, thick hand rolled mini-tortillas each topped with layer of refried black beans, lettuce, your choice of chicken, chorizo, picadillo or mushrooms, sour cream and sprinkled with queso fresco crumbs. a splash of our special very spicy chile de ardol sauce on the side. the presentation is exceeded only by the myriad of flavors

Los Dorados De Villa

$8.31

nickname used for the regulars in pancho villa's army. four corn tortilla tacos filled with tender shredded chicken, rolled and fried. served on a bed lettuce and covered with pico de gallo, sour cream and sprinkled with queso fresco crumbs. side of refried black beans

Nino Envuelto

$8.80

imported white cheddar cheese delicately melted and shaped as a tamal on the griddle. filled with rajas, bits of bacon and your choice or beer. this "swaddled child" comes with a splash of chile de arbol sauce on the side. with tortillas

Tacos Mazatlan

Soups

Consome De Pollo

$6.00

lovely chicken soup mexican style: chicken, rice, pico de gallo, zucchini, carrot and avocado in a light broth. good for the soul

Sopa Azteca

$6.27

this is one of the more popular soups in mexico. it's been said that the recipe originated in the aztec empire. tomato and guajillo pepper based chicken broth. an avocado slice, pasilla pepper flakes, queso fresco crumbs and tortilla strips make the finishing touches to this extraordinary soup

Creama De Chile Poblano

$6.38

a scrumptious invention, the characteristic flavor of this famous pepper is enchanced by simmering it in milk, cream cheese and spices, resulting in a delightful soup. served with croutons, melted white cheddar cheese and a flour flourish of cilantro

Salads

All Of Our Salads Feature A Fresh Spring Mix Of Baby And Mustard Greens, Endive And Radicchio And Our Legendary Cilantro Lime Dressing On The Side

Ensalada Verde

Ensalada Los Cabos

symmetrical fresh flavors of the tropics. topped with slices of mango, orange and grapefruit. sprinkled with sesame seeds

Ensalada De Pollo

$8.80

strips of grilled chicken with tomato, sprinkled with queso fresco crumbs. the perfection of simplicity

Fajitas

The Mexican Version Of The Popular Tex-mex Dish, Our Fajitas Are Grilled And Tossed In A Stew Of Onions, Red And Green Bell Peppers And Served With Sides Of Guacamole, Rice And Refried Black Beans, With Tortillas

Primavera

$10.84

mushroom and tomato

Zacatecas

$11.83

chicken

Quintana Roo

$12.71

chicken fajitas with a twist: instead of onions and bell peppers, the chicken is tossed in a mild spicy sweet chipotle-mango sauce

Chihuahua

$12.71

beef

Nayarit

$15.73

shrimp

Molcajetes

Our Signature Dish. Your Meal Is Actually Cooked On A Molcajete, A Volcanic Stone Pot, With Our Own Fresh Tomatillo Sauce, Green Onions, Tomato And Nopal (the Mexican Flat Cactus). Topped With Cheese. Served With Tortillas

Primavera

$12.43

mushroom sides of black beans and rice

Zacatecas

$15.40

chicken sides of chorizo, black beans and rice

Chihuahua

$15.68

beef sides of chorizo, black beans and rice

Nayarit

$16.74

shrimp sides of mushrooms, black beans and rice

Azteca

$17.10

beef, pork and chicken sides of chorizo, black beans and rice molcajetas have been used as mortars in mexican kitchens for thousands of years

Specialties

Crepas Primavera

$10.84

three house made crepes filled with lightly sauteed mushrooms and covered with poblano pepper cream sauce. au gratin with imported white cheddar cheese

El Don Miguel

carne con chiaquiles, one of the most traditional mexican dishes. flank steak with tortillas strips cooked in tomatillo sauce, au gratin and topped with sour cream. side of refried black beans

Crepas Cholula

$13.04

three house made crepes filled with picadillo and covered with a mild chipotle cream sauce. topped with sour cream and sprinkled with chopped walnuts

Cochinita Pibil

$13.92

legendary flavor from the yucatan. shredded pork loin marinated in a sauce of axiote, the extraordinary flavorful mayan condiment. served on a banana leaf and accompanied with the traditional salsa made from habanero pepper, purple onion and lime. with tortillas. side of rice

Beef

All Our Meat Dishes Feature Choice Grade Quality Flank Steak

Puntas A La Mexicana

$13.05

beef tips cooked with nopal, the mexican flat cactus, tomatoes and onions in a spicy chile de arbol based sauce. with tortillas. sides of guacamole, refried black beans and rice

Fantasia Olmeca

$14.03

served on a banana leaf with fried plantains and rajas (strips of roasted poblano pepper with onions). au gratin with sour cream. with tortillas. side of guacamole

Tampiquena

$13.92

served with a mole enchilada and rajas. with tortillas. sides of guacamole, rice and black beans

Arrachera

$13.92

steak adobado, marinated in a mild sauce made with guajillo and ancho peppers. served with fried potatoes, avocado slices and a mushroom stuffed with cream cheese, chipotle peppers and bits bacon. with tortillas. side of rice

Enchiladas De Mole

$13.04

traditional meal of ancient gods. three soft corn tortillas filled with shredded chicken and covered with mole, one of the most complex mexican sauces made with several kinds of dried peppers and nuts, fruits, thickeners and seasonings, the last of which is bitter chocolate. sprinkled with sesame seeds and queso fresco crumbs. sides of rice and refried black beans

Pollo Al Mole

$13.64

butterflied chicken breast covered with mole and sprinkled with sesame seeds. sides of rice and refried black beans with tortillas

Pollo Tabasqueno

$13.64

butterflied chicken breast marinated in a sauce of axiote, the extraordinary flavorful mayan condiment. served on a banana leaf with tortillas. sides of fried plantains, guacamole and rice

Pollo Relleno

$13.92

tender chicken breast rolled and filled with mushrooms, cheese and rajas, strips of roasted poblano pepper with onions. served on tomatillo sauce with rice and a vegetable medley with tortillas

Crepas Poblanas

$13.92

three house made crepes filled with shredded chicken and covered with poblano pepper cream sauce. au gratin.

Fish & Seafood

Quesadilla Con Camarones

$13.31

marinated shrimp cooked in our azteca sauce. served along an imported white cheddar cheese quesadilla made with flour tortilla. side of fresh greens house salad with our legendary cilantro lime dressing

Pescado A La Veracruzana

$16.90

red snapper fillet sauteed a veracruz-style tomato based sauce, with olives and capers. side of rice

Pescado Quintana Roo

Desserts

Flan

finest version of the fabulous mexican custard, our flan is firm and creamy

Crepas Con Cajeta

$5.70

two tender warm crepes covered with cajeta, the extraordinary dark and sweet syrup made from burnt milk. topped with vanilla ice cream and sprinkled with chopped walnuts

Mujer Dormida

$7.00

this is the most famous of our creations. it means "sleeping woman" and is the translation from the nahuati language of the name of the second volcano outside mexico city: iztaccihuati. a tower made with four layers of puff pastry and vanilla-lime ice cream. with fresh strawberries and sprinkled with powdered sugar