Each year improper document management costs businesses like yours millions of dollars in liability and lost productivity. Let Cintas help you choose the proper document shredding, imaging, and storage program.

Cintas is a national supplier of cleanroom supplies, with an extensive network of regional distribution centers and local warehouses.

Every year 9,600 workers — just like yours — suffer electrical shock and burn injuries. Prevent your workers from becoming part of those statistics with flame resistant clothing and workwear from Cintas.

Believe it or not, one very effective way to promote your brand is to put it on someone else’s product. A recent survey found that 76% of people could recall a company’s name after seeing it on a promotional product.

Fire Protection Services

Cintas helps you focus and run a smooth kitchen by ensuring the functionality of your facilities fire protection safety program. Our licensed technicians undergo continuous training on all types of wet and dry pre-engineered suppression systems to ensure your facility is compliant with all NFPA 17A requirements and up-to-date on Underwriters Laboratory (UL) 300 standards for commercial kitchen systems.

As your commercial kitchen continues to evolve with new developments in technology and techniques for cooking, your fire protection may need to evolve, too.

Cintas provides testing, inspection and repair of:

Pre-engineered Kitchen Hood Suppression Systems

Fire Extinguishers

Emergency and Exit Lights

Fire Alarm Systems

Monitoring

Sprinkler Systems

Clean Agent Suppression Systems

Our technicians will semi-annually:

Assess your kitchen setup to ensure all hazards are properly covered by the suppression system;

After the system has been disarmed, make sure the system activates by both the manual pull station and the heat detectors located in the hood;

Verify that, when the system is activated, the gas and/or electric supply is shut off to the equipment protected under the hood;

Replace every heat detector link in the detection line;

Test piping and nozzles to ensure no blockage is present;

Check tanks and agents stored within them for additional testing requirements.

According to U.S. Department of Homeland Security and the U.S. Fire Administration National Fire Data Center, an estimated 5,900 restaurant building fires are reported to U.S. fire departments each year and cause an estimated average of 75 injuries and $172 million in property loss.

Contact us and a Cintas representative will provide a free on-site consultation at your establishment.