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Hi there! Have been busy from past few weeks and havent been able to post recipes for dishes that I have been making. Am back after a fun filled and tiring weekend with another post for a sweet dish on the occasion of Tamil New Year...எல்லோருக்கும் இனிய தமிழ் புத்தாண்டு நல்வாழ்த்துக்கள் :)

Tuesday, April 7, 2009

5
comments:

Great recipe! With Cashews I also added half cup of pistachio paste. I cooked it in Vanilla Soy Milk and added some rose essence to it. Twisted your recipe a little bit with what the additions I had in my Kitchen. It came out very well! Thanks a lot.