brown ground beef and add all the other ingedients and bring to a boil then turned down and let simmer for 4-5 hrs.

Directions

• Cook noodles according to package directions; drain. Combine the ricotta cheese, chives, oregano and basil; spread 1/4 cup over each noodle to within 1/2 in. of edges. Top with pepperoni and Swiss cheese; carefully roll up.

• Place seam side down in a greased shallow 1-qt. baking dish; top with spaghetti sauce. Cover and bake at 350° for 20-25 minutes or until bubbly.

• Sprinkle with Parmesan. Let stand for 5 minutes before serving.

Yields 9-10 servings

Notes

This is a TOH recipe that i changed up some to make it my way.My family loves this and ask for it alot.

Recipes

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