The Bufalina pizza at Rossovivo's is one of those pizzas that will leave you with a deep, primal longing for melted buffalo mozzarella cheese and their fragrantly fresh tomato sauce many nights after you first ate it. This artisanal pizza hangout has two branches, one in Internet City and the other in Business Bay, and the Bufalina at both branches has hit the pizza craving spot with warm, minimalist ease. The other 'more dressed-up' pizzas are decent, but the simplicity of the Bufalina is what allows the quality of its four ingredients - perfectly charred and pillowy crust, tomato sauce, basil and buffalo mozzarella - really shine. (I sadly don't have a photo of their famed Bufalina, the photo above is of their Milano, served with Bresaola. Decent, but not comparable to the infinitely superior Bufalina.)