Notes / Commercial Description:
All can find solace in this ale's yin-yang of nutty
maltiness, and delicate, dryish hoppiness. For our
nut brown, an ale deep in auburn colour, we use
a blend of Munich, caramel and chocolate malts
to create a rich malty palate with a lingering dry
chocolatiness.

Reviews by jrempel:

More User Reviews:

At the Gaztown brewpub. Brown, with licorice. A malt story, some chocolate malt. But not a complex interesting malt story. Maybe a hazlenut. Medium mouthfeel. Too high carbonation.A litle off-sourness. Doesn't work. Just another brown.One of the weaker links in the product line.

Two years later and this beer gains a ton of flavour to go with the look and smell. Lots of balanced caramel malts with just the right finish this beer is one the best nut browns in BC. Glad I tried it again. Nice to see the regular rotation hitting the same quality levels as the seasonals

A very nice chocolate brown with a thin pale brown head. Smells malty with just the right amount of hops.

Taste is malt with hints of chocolate and nuts, with a wee trace of hops to balance it out. Aking to Sam Smith's, but missing the strong buttery flavour. Instead, you get a well balanced nut brown ale that doesn't have one flavour predominating.

On the mouth, it is a little thin but this lends for a bit easier drinking. Easily a session ale if it weren't for the cost ($4.70/16 oz. glass).