Who says you can't have your pie and eat it to? Celebrate Pi Day--3/14, natch--with our top-six pie-perfect picks. Bake your favorite or whip 'em all up, and get ready to indulge in a slice of heaven. Hey, you deserve it!

This pie is a grown-up version of the nostalgic s’mores of
childhood. To help enhance the toasty sweetness of the marshmallows, a little
sea salt is sprinkled over the top of the pie before it goes under the broiler
. The finished product is the perfect blend of salty sweetness that everyone
will love!