05/26/2015 at 11:00 am

The 1964 World’s Fair pavilion in Flushing Meadows Corona Park by Philip Johnson is viewed by some as a symbol of past glory. To others, it’s just an old, decaying building that has been in the park for decades, prominently featured in the 90s science-fiction action-comedy Men in Black. To the “history nerds and World’s Fair geeks” that filled the Queens Theatre to witness the world premiere of director Matthew Silva’s fantastic new documentary Modern Ruin: A World’s Fair Pavilion, the structure means so much more.

03/03/2015 at 10:30 am

We’re pretty sure in New York City you can get any food you can dream up, and we credit that to the melting pot that the city is and its population that likes to push the boundaries. Here are 10 of the weirdest and most bizarre foods available here that will probably make you pucker up (or for some, make your taste buds water).

1. Live Octopus at Sik Gaek

Korean restaurant Sik Gaek has two locations, one in Woodside and one in Flushing. The real delicacy is the live octopus. Yes, it’s served to you squirming. People describe it as “chewy,” “slimy,” but also for some, their “favorite dish.” Make sure to call in advance if you want to order it, as it’s not always available.