In your The Rock One PotTM 12.5’’ Skillet, add all the ingredients except for the ricotta cheese and stir well. Cover and bring to a boil. Adjust heat to medium-low, stir and simmer, uncovered, for about 10 minutes, stirring regularly until pasta is al dente. Remove from heat and let rest for about 2 to 4 minutes. Serve with ricotta cheese.