They're Irresistible!

Barsy’s Almonds are made in small batches, using all natural ingredients with no added fats or preservatives. All of our almonds have a tender texture with a satisfying, irresistible “snap”. Barsy’s Almonds are great “keepers”, too - just keep the bag tightly shut and they’ll keep their crisp texture and flavor for weeks! What’s more, the recipes are completely vegan - absolutely no meat products, milk products or eggs.

Barsy’s Almonds are available in five delicious flavors, including three Gluten Free kinds:

Smokies Sometimes called our “regular almonds”, these are the first almonds we sold and they’re still our most popular. They feature a deep hickory flavor that’s been called “vegan bacon”. The delightful crust is nutritional yeast, believe it or not. Wonderful with beer!

NaughtiesGluten Free! A chocolate almond for sophisticated palates. Rich, cocoa-covered almonds are made with cinnamon and a touch of cayenne to give them a decadent zing. They’re sweet, but not too sweet. Word has it they’re great with red wine.

HottiesGluten Free! Hot, tangy and a little provocative! There’s molasses for depth and sweetness, cayenne and chili for heat, curry spices for a rich taste and the tart tang of vinegar. Put them together and you get plenty of flavor and a definite kick.

Stuffies Classic stuffing flavor - with so much savory onion and sage, who needs a turkey! A satisfying, nutritious snack that’s also great in savory loaves, tossed on salads or added to steamed vegetables.