Lunch Recipes

Whether you join a naturalist-guided hike or a day on your own with a good book, a bike, or a canoe, our make-it yourself lunch buffet becomes sustenance for the days’ outings. Our guests have savored the following recipes whether basking in the warmth of a sunlit, wildflower-strewn ridgetop, or hunkered down beneath the hoods of their rainjackets. Although the recipes here were created with a tundra picnic in mind, they all work great served at home or in the office.

Lunch

Our chefs took inventory one morning and found an excess of lentils (already cooked for that evening’s veggie burgers) and a plethora of almonds. Created out of convenience, this spread has become one of our most popular sandwich toppings.