tag:blogger.com,1999:blog-7173052990851751381.post7390289460734233445..comments2018-05-24T15:08:30.532-04:00Comments on Food Wishes Video Recipes: Creole Crab Noodles – Mardi Gras FusionChef Johnhttp://www.blogger.com/profile/15030125427840815038noreply@blogger.comBlogger19125tag:blogger.com,1999:blog-7173052990851751381.post-12737347417514409592018-02-21T17:46:30.108-05:002018-02-21T17:46:30.108-05:00this looks great! i think you forgot the hot sauc...this looks great! i think you forgot the hot sauce on the list. is it sriracha or american hot sauce? how much?Thanh Nevillehttps://www.blogger.com/profile/14193980222056182282noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-19899905541089298822018-02-21T17:45:29.413-05:002018-02-21T17:45:29.413-05:00i think you forgot to put the hot sauce and the am...i think you forgot to put the hot sauce and the amount on the recipe list. is it american hot sauce or sriracha? Thanh Nevillehttps://www.blogger.com/profile/14193980222056182282noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-22547358602018129862018-02-20T20:45:11.171-05:002018-02-20T20:45:11.171-05:00Delicious noodle recipe. The crab really makes it....Delicious noodle recipe. The crab really makes it. I bought my <a href="https://www.crabdynasty.com/products/c5-Crab-Meat/" rel="nofollow">lump crab meat</a> online and then added a Chesapeake twist by adding Old Bay seasoning. Thanks for sharing! Crab Dynastyhttps://www.blogger.com/profile/00019817180986180344noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-23577465149130371842018-02-16T19:17:46.759-05:002018-02-16T19:17:46.759-05:00I subituted shrimp and added a teaspoon of grated ...I subituted shrimp and added a teaspoon of grated ginger. This is definitely a keeper during Lent. Thanks for sharingAlanJoAnn Schumacherhttps://www.blogger.com/profile/06212678868680309330noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-57571331380775867042018-02-13T21:36:12.717-05:002018-02-13T21:36:12.717-05:00@Winston Hooker http://foodwishes.blogspot.com/201...@Winston Hooker http://foodwishes.blogspot.com/2015/01/crispy-fried-boudin-balls-strange-but.html He did boudin balls already; mighty tasty, tooAlex Weberhttps://www.blogger.com/profile/05769442595625103796noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-75323280719719834352018-02-13T20:00:33.337-05:002018-02-13T20:00:33.337-05:00Thank you for this recipe -- I made it today and L...Thank you for this recipe -- I made it today and LOVED it. I ate half for lunch, and the remainder is destined to be dinner. According to the directions on the rice noodles box, the noodles can be rinsed in cold water after their 10-minute hot water soak, then set aside. So rather than stress trying to synchronize the completion of the noodles and veg, the noodles were waiting politely to be added to the rest when needed. Thanks again.Toni Baloneyhttps://www.blogger.com/profile/07617163456359183728noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-79427557990844501202018-02-13T13:40:58.382-05:002018-02-13T13:40:58.382-05:00Can you do Pork chops and scalloped potatoes pleas...Can you do Pork chops and scalloped potatoes please!Michael Lantishttps://www.blogger.com/profile/00404737271070841934noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-90011956194989949552018-02-13T10:39:53.053-05:002018-02-13T10:39:53.053-05:00speaking of pad thai. Did you ever post a recipe? ...speaking of pad thai. Did you ever post a recipe? I can find that you said you would but can&#39;t find a recipe for it. Thanks!Chef Jerome McElroyhttps://www.blogger.com/profile/02023715264755132877noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-76237457556896948912018-02-12T08:57:21.734-05:002018-02-12T08:57:21.734-05:00Hi Chef John. Just recently discovered your YouTu...Hi Chef John. Just recently discovered your YouTube videos and they’re awesome. One thing I’m searching for are deer meat recipes. Do you have any of those? I don’t see them In the main list so figured I’d ask. Thanks!tlhfirelionhttps://www.blogger.com/profile/18356272256204680765noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-37743390710229733342018-02-11T19:01:54.567-05:002018-02-11T19:01:54.567-05:00Always enjoy your posts here on the Blogger. Hel...Always enjoy your posts here on the Blogger. Helps make me be not so boring of a cook. Boiling water and scrambling eggs can get boring you know&#39;Gene Adcockhttps://www.blogger.com/profile/15922855073773995059noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-30783540674335325432018-02-11T16:16:09.322-05:002018-02-11T16:16:09.322-05:00Please make Scottish RumbledethumpsPlease make Scottish RumbledethumpsThis American Writerhttps://www.blogger.com/profile/12624926542576118888noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-59725051160526077832018-02-11T10:59:30.507-05:002018-02-11T10:59:30.507-05:00Hi chef John. The video said to add hot sauce but ...Hi chef John. The video said to add hot sauce but the written recipe did not metion hot sauce at all, i was wondering what type of hot sauce to get. I have sriracha, is that okay? What type of hot sauce did you use and how much did you add? Charlottehttps://www.blogger.com/profile/09274166311738047385noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-12167236912272318982018-02-10T16:28:40.627-05:002018-02-10T16:28:40.627-05:00Hello!
Everything on this site is yummy! My husban...Hello!<br />Everything on this site is yummy! My husband has perfected the art of Persian rice, thanks to you and man that damn rice doesn&#39;t need nothing. its. beyond. perfection. sooo goood. I&#39;m gaining weight because of you. its okay tho.<br />anyway, <br />I was wondering if you could do a post on pasha (our neighbors yummy easter goodie)? love to try to make some at home :)<br /><br />thanks for the coolest cooking vids!! <br /><br />big hugs from Finland*! <br /><br /><br />*the land of mediocre pasha-recipes<br /><br />Unknownhttps://www.blogger.com/profile/14590516469132623514noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-85253282647184535992018-02-10T11:09:36.865-05:002018-02-10T11:09:36.865-05:00I must try this! It looks delicious. Thank you for...I must try this! It looks delicious. Thank you for sharing!Brandihttps://www.blogger.com/profile/01049383432715304456noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-12190003335235886322018-02-10T11:08:11.664-05:002018-02-10T11:08:11.664-05:00Dear Chef,
Great recipe, as always, please if you...Dear Chef,<br /><br />Great recipe, as always, please if you can include subtitles in English, for a better understanding<br />Thanks from Spain<br /><br />Enrique<br />Enrique bhttps://www.blogger.com/profile/17599371619281252031noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-11577939713430584372018-02-10T10:12:56.940-05:002018-02-10T10:12:56.940-05:00Looks delicious. Chef John, my food wish is Chicke...Looks delicious. Chef John, my food wish is Chicken Spedini!Kevin Costellohttps://www.blogger.com/profile/16378417284508216623noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-57126842089460002522018-02-10T07:21:48.744-05:002018-02-10T07:21:48.744-05:00Chef John, I live in LA, no not that LA, can you p...Chef John, I live in LA, no not that LA, can you please do more Cajun/creole recipes? I&#39;m thinking Natchitoches meat pies or boudin balls or fried alligator or a crawfish boil or anything along those lines. You&#39;ve taught me how to cook. Please don&#39;t retire. Ever. Winston Hookerhttps://www.blogger.com/profile/09187426199739971375noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-9623587562180737562018-02-10T07:17:12.687-05:002018-02-10T07:17:12.687-05:00Hey John. Just a thought... Texting you from Bellt...Hey John. Just a thought... Texting you from Belltown Seattle. The next best city in the United States. You answered one of my questions a few years back and I appreciate it.<br /><br />Just wanted to suggest that every once and a while you add a &quot;Blooper Alert&quot; at the end of a video that we as viewers may like to see. We all connect with you already as a very personable person, I just think that will add an additional layer to your open and very real personality.<br />Troy Howardhttps://www.blogger.com/profile/10378980857851654513noreply@blogger.comtag:blogger.com,1999:blog-7173052990851751381.post-34989553400762158352018-02-10T01:17:40.082-05:002018-02-10T01:17:40.082-05:00I don&#39;t see the hot sauce in the ingredients l...I don&#39;t see the hot sauce in the ingredients list, Chef! I assume it&#39;s a tablespoon or two of Sriracha?roddiehttps://www.blogger.com/profile/12071468927309456750noreply@blogger.com