8. Place the rest of the batter on top of the pretzels and caramel. Probably some pretzel pieces will stick to batter and pop out, just sink them into the batter until completely covered. Place pretzels for garnish on top and cook for 30-33 minutes or until a toothpick comes out clean. Let cool completely

9. Melt the chocolate in the microwave, in 15 second increments until you can whisk it together; when chocolate is cool to touch, drizzle over cooled brownies, cut into squares and enjoy!