All raw beans used for this blend are grow in certified organic lantations, free from any form of chemical additives. The organic grown raw coffee beans are certified by OCIA (Organic Crop Improvement Association International), NASAA (National Association for Sustainable Agriculture of Australia) and Skai International. The organic blend is roasted light to medium to produce a mild mellow and flowery flavour with a long lasting afterflavour. This blend is ideal for espresso machine and stove top use.