Chocolate transfer sheets

Chocolate transfer sheets are a fun way to create a unique, decorative finish to your cake decorations, desserts and chocolates. Simply pour melted chocolate onto the chocolate transfer sheet and allow to cool a little before peeling away to reveal a high gloss finish to the now decorated chocolate which you can cut to shape. Alternatively, if you are making chocolates in moulds the chocolate transfer sheet can be placed on top. Our chocolate transfer sheets come in packs of 2 with a step by step guide.