Penfolds Grandfather Rare Tawny is batch-aged in old oak hogsheads for approximately eight years. After this stage it enters the six-stack ‘Grandfather Solera’, a fractional blending system ut... Read More

RWT is made from fruit primarily selected for its aromatic qualities and fine texture rather than sheer intensity or power of flavour. The result is a wine that helps to redefine Barossa Shira... Read More

The 2005 vintage was of consistent good quality across all regions. Favorable seasonal conditions - particularly mild temperatures, with few sustained hot periods, and moderate and generally w... Read More

Combining the generosity of Shiraz with this wonderful structure of Cabernet sauvignon, this full bodied wine shows rich dark berry, chocolate and spice characters enhanced by subtle toasty oa... Read More

Deep garnet-purple in color the 2009 Bin 169 Cabernet Sauvignon presents an intensely minty nose with undertones of ripe cassis eucalyptus cedar and a touch of herbs. Ripe and expressive in th... Read More

"Deep garnet-purple in color, the 2012 Grange sports an earthy/meaty nose with notes of tree bark, dusty earth, underbrush and chargrill over a core of dried mulberries and Christmas cake, plu... Read More

"Dark & rich fruits - some sweet (blackberry), some dark, cacao, almost tarry. Do the senses surrender? How else to cope with a swirl of molten, malty, creamy fruits and youthful derivatives .... Read More

Penfolds Bin 2, from its first vintage in 1960, was the result of experimental work by Penfolds Winemakers to create a medium-bodied, soft-finishing 'Australian Burgundy' , based on Shiraz. Mo... Read More