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Tuesday, October 22, 2013

Prawn Curry Mee

From one extreme to the other - that far or this far I have come with various types of curry mee, curry laksa and curries (Instant Asam Laksa, Simple Mutton Curry, Mango Pepper Fish Curry & Indian Fish Curry). Interesting isn't it how we push ourselves beyond what we can achieve even in our kitchen? I know. Food must be interesting as well, not only sex? Oppsie! Keeping it going, I mean keeping my food senses going will always be my life time goal, actually, in whatever I do, though admittedly I do fall, fumble, cry and get heart sick. Pretty much what each of us go through, whether we are poor, we are in the average income bracket or we are rich and famous. Food too had failed me, nevertheless, failed dishes will never be posted in Nava K. Cheating by just showing amazing mind blowing visuals but cannot be replicated has never been my motto. This Prawn Curry Mee is sincerely classified as a winner, for me and for those who will be giving a go to this Malaysian favorite one bowl wholesome and mouth watering dish (Prawn Curry Laksa, Asam Laksa Lemak, Belacan Prawn Fried Rice, Sambal Tempeh Bilis, Ikan Masak Serai Kicap & Ayam Pongteh). An
elaborated curry mee is about a whole lot of ingredients whereas sometimes I prefer a simplified version - just a couple of easily available ingredients bought from neighbourhood stores (Lamb Curry Noodles, Home Made Curry Mee & Curry Mee Vegetarian). As the name of this curry mee implies, prawn (Long Beans Prawn Coconut Sauce, Butter Prawns, Lemongrass Prawn Curry & Chinese Cabbage Prawn), its shells and coconut milk are the main elements for this creamy aromatic curry topped with crispy fried prawns.

Although I am a vegetarian but your non veg dishes look so good that I feel like eating them direct from computer screen...the pics of this one are too good, ur a very talanted photographer..don't forget to enter my mognon mignon sunglasses giveaway.http://www.beingbeautifulandpretty.com/2013/10/mignon-mignon-sunglasses-giveaway.htmlKisses,www.beingbeautifulandpretty.com

Wow, this prawns in curry looks fabulous...somehow I do not enough prawns with curry, most of the time chicken...thank you so much for the inspiration Nava.Thank you so much for the compassionate words, you cannot imagine how encouraged I feel...yes, I will try to transfer all the post to the new site...Again, thank you so much for your kind words.Enjoy your week my dear :D

Nava, one thing that i like about your recipes is the color of the curry. What is the secret? When I tried the Assam pedas my color was not pretty as your curry. Really love this one, too with coconut milk.