Quick potato curry puffs - vegan

Flaky puff pastry filled with a spicy curried potato filling, these potato curry puffs are a brilliant snack or lunch box filler. They’re perfect to take along to parties or picnics. Suitable for vegetarians or vegans.

When we travelled to Malaysia a few years ago curry puffs were extremely handy. They're a cheap, convenient snack that's available pretty much everywhere. Perfect for filling up hungry little tummies.

I’ve made my own version full of a spicy curried potato and chickpea filling. They’re a great snack, light meal or lunch box filler.

What are curry puffs?

Curry puffs are small savoury pastries that are very popular in some Asian countries, for example Malaysia. They’re a great snack and they’re readily available in food courts and outlets. They are a bit like a pasty, although a little smaller.

My version is Indian-spiced, vegetarian and vegan, and made with ready made puff pastry for speed.

What to serve with potato curry pasties

You can enjoy curry puffs on their own as a quick but filling snack. However, you could also add them to a lunchbox with some chopped veggies, perhaps a pickle or two and your favourite sweet lunchbox fillers.

Pin potato curry puffs for later

How to make potato curry puffs

If you have made this recipe I would love it if you’d leave a comment and rating below. Thank you!

Potato curry puffs

Flaky puff pastry filled with a spicy curried potato filling, these potato curry puffs are a brilliant snack or lunch box filler. They’re perfect to take along to parties or picnics. Suitable for vegetarians or vegans.