CAYENNE PEPPER WHOLE

It s a hot, red chili pepper used to flavor dishes and for medicinal purposes. Cayenne is a popular spice in
a variety of cuisines. It is employed variously in its fresh form, dried and powdered, and as dried flakes. It is also a key ingredient in a variety of hot sauces, particularly those employing vinegar as a preservative

Origin: CAYENNE (French Guinea)

Flavor/Aroma: Red pepper is noted for its hot, sharp pungency. The heat is both a throat and a mouth heat. Its musty flavor combines with floral, spicy and hay-like notes to give red pepper its characteristic flavor profile