Cinnamon and Sugar

3 tablespoons sugar

2 teaspoons ground cinnamon

Cream Cheese Icing:

1 (8-ounce) package cream cheese

1 stick butter

3 3/4 cups powdered sugar

1 teaspoon vanilla extract

Directions

In a blender, mix together the ice cream, pudding, milk, and caramel. Add the cinnamon/sugar mixture (leaving a little left over). Blend until combined. Top with a dollop of cream cheese icing, sprinkle with a little cinnamon/sugar over the whole shake. Garnish with a cinnamon stick.

Cinnamon and Sugar

Combine both ingredients in a small bowl.

Cream Cheese Icing:

Beat together ingredients with an electric mixer until smooth and incorporated.