Tuesday, April 6, 2010

Easter may officially be over, but I couldn't resist sharing this with you. I CASE'd the idea from Becky Roberts for Christmas and had so much fun with it that I just had to make them again - this time I changed it up a little for spring.

I cut out flowers with my Big Shot, added those to a scallop punch and then adhered the whole thing to a piece of chocolate. (I used some Willy Wonka chocolates that I found; they were small, square and foil wrapped) Then I slipped the chocolates into a clear pretzel bag and finished it off with a great big bow. Fast. Easy. Fun!