Stir with a wooden or possibly plastic spoon (do not use a metal spoon) till mix is smooth. Do this once each day.

At this time, 2 cups of starter can be removed from the batch to bake Amish Friendship Bread or possibly use in your own recipe that calls for starter.Replenish starter by stirring in 1 cup flour, 1 cup sugar, and 1 cup lowfat milk; stir; allow to sit at room temperature for 1 hour, then chill.

Stir with wooden or possibly plastic spoon till smooth. Do this once each day.