High End Sushi in Tokyo (or should I stick with Sawada?)

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High End Sushi in Tokyo (or should I stick with Sawada?)

I am going to Tokyo again in February and I would like to know if anyone has any strong opinions about high-end Sushi. Last time I was there I had the privilege of eating at Sawada which was amazing. The husband and wife team, the food, the ambiance - everything was top notch.

I am interested in other places that compare (or ideally people think are better and why)... Any advice would be much appreciated.

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