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Reviews

Easy, peasy,
delicious. And so
healthy - I used
Boar's Head All
Natural Roast Beef.

A Cook
from Richmond, VA
/ 11.21.2010

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Great summer dish for the heat waves! Used normal cucumbers, since I could not find seedless in German grocery stores and let it sit for an hour as other reviewers suggested before digging in!

spice_lover
from Germany
/ 08.04.2010

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This was such a surprising flavor combination. I loved it! Very good for summertime.

mynwt
from Annapolis, MD
/ 07.09.2009

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This was so quick and easy I
could hardly believe it. It had
great fresh flavor. I used
some leftover beef from last
night's grill, and fresh
pineapple. I really didn't
expect my teenagers to like
it but they ate every last bit.
The combination of hot
pepper flakes, fish sauce,
shallots, and fresh pineapple
was so delicious. No
leftovers. Only thing about
this salad, both kids went right to
the fridge after dinner
looking for more food. Not a
main dish salad so be
warned. Practically perfect
otherwise though.

suellenrizzo
from North Kingstown, Rhode Island
/ 07.22.2008

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This recipe is very
different than
anything I've had
before. I really
liked the flavor,
but I think the
amount fish sauce
weirded my husband
out a little. I will
probably try again
in the summer.

deeetrip
from sf, ca
/ 11.14.2007

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i agree with the previous reviewer, let the salad sit for an hour or so before serving. very easy and quick - tasty.

A Cook
/ 07.10.2007

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Quick and easy to prepare. I'd recommend putting it in the fridge for an hour or two with some of the dressing to let everything meld and chill. Lovely midweek dish!