Food Trip: Serye Restaurant Grill and Café

So this super long overdue na and I’m so
sorry for that, I’m so busy to the highest level sa work and sa bahay alam nyo
naman full time mom and wife ako and at
the same time I have a full-time job. So imagine kung gano ako ka busy. Hehe.

Anyway, after we heard mass at Padre Pio
we had our late lunch at Serye outside Eastwood Mall. This restaurant offers
dishes that are basically Filipino and since it’s already past 2 in the
afternoon there were few customers inside the store. The interiors was made to
be cozy for family gatherings, the servers were very attentive and courteous.

So let’s go with the food that we ordered.
My husband ordered for Kare-Kare which according to the waiter one of their
best sellers. Kare-Kare is the classic stew of oxtail and tripe in a rich
peanut annatto broth which serve with shrimp paste. The sauce has a flavorful
taste of peanut that I was looking for in a kare-kare sauce, kaya yun ang unang
naubos sa amin. Hehe.

Kare-Kare Php 345.00

Then, he also ordered for Barbecue Duo 1
which includes 2 pieces of chicken barbecue and 1 stick of pork barbecue served
with peanut sauce, java rice and atsara. The chicken barbecue is so tender and
juicy, and it’s just a perfect combination with their peanut sauce. This plate
is enough for us knowing we’re group of four ha.

Barbeque Duo with Java – Php 285.00

Then we got Pork Sisig with Egg to share. Part crispy, part
chewy and all around delicious, my husband likes this and for him it was also a
bit salty. It was served on a circular sizzling plate topped with onions and
crunchy chicharon bits with a side of chili sauce, a perfect match with the steamed
rice. Overall, the sisig satisfied my cravings.