Your Ideas

Tommy and Benji get press passes to the Good Food Festival. On day one we learn about what it takes to bring a good food idea from the planning room to the dining room with the help of business ... Read More

Composting+Biking=Winning. We took to our tandem again to see how the Compost Pedallers, a company in Austin, TX, combine our two loves: biking and composting, successfully filling hearts with joy... Read More

We met up with Thomas Hymel to talk about microprocessing & value-added seafood on Louisiana’s coast. His work aims to empower fishermen to vertically integrate their businesses - bringing a high... Read More

Jeff Schwartz, executive director of Broad Community Connections, and I sat in the garden behind his ReFresh project to talk about this one-of-a-kind “fresh food hub.” ReFresh is home to eight or so... Read More