News

Wine and cheese bar opening on Broad Street

By May, Meursault, a European- style cafe, will offer a mixture of artisanal cheeses, breads and fine wines in the lower level of 18 Broad St., the former Cordillera Imports space.

Currently under renovation, the space – part of the building owned by William Dupree and his brother Ethan, who also own the Dupree and Company cheese shop on Old South Wharf – will feature cheese boards, a selection of sandwiches, craft beers and smallproduction wines for a maximum crowd of about 25. There will be no cooking done on-site.

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