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The extravagant dessert station is a fitting finale to this annual Thanksgiving celebration with traditional pumpkin pie, cranberry pie, red velvet cake, maple cheesecake with roasted apples, rhubarb clafoutis, premium ‘Dulcey’ chocolate fountain with a variety of condiments and American doughnuts.

From 1 December 2017, Capture the festive atmosphere at the Siam Kempinski Hotel Bangkok as the hotel joins hands once again with BE Health Association to host a series of Christmas carol performances by children from Chumchon Moobaan Pattana School in Bangkok’s Klong Toey district. The performances are an important element in the hotel’s Corporate Social Responsibility calendar.

Witness these moving performances while celebrating the spirit of giving at the hotel lobby every Sunday in December. Performances on 3, 10, 17 and 24 December take place from 17:00 – 17:30 hrs and 18:00 – 18:30 hrs. Special performances will take place on Christmas Day (25 December) at 12 noon and 13:00 hrs.

In addition to an extensive choice of coffee and tea, Hanuman Bar also offers Chandon sparkling wine and fine Louis Roederer French champagne for guests wishing to toast the festive season in real style.

Hanuman Bar’s fabulous Festive Afternoon Tea is available daily from 1 December 2017 to 5 January 2018 from 14:00 to 17:00 hrs.

Venue: Hanuman Bar and the Lobby

Time: 14:00 – 17:00 daily from 1 December 2017 – 5 January 2018

Price: THB 850++ per set per person (including a choice of Christmas tea or Christmas drink)

THB 1,180++ per set per person (including a glass of Chandon Brut Sparkling Wine)

THB 1,750++ per set per person (including a glass of Louis Roederer Champagne)

Christmas Eve (Sunday, 24 December 2017)

Brasserie Europa– Christmas Eve (24 December) is the perfect occasion to rejoice with families and friends, celebrating the spirit of Christmas and feasting together.

Guest may choose to dine elegantly at the indoor area or enjoy the cool winter breeze and fresh air while dining al fresco on the restaurant’s spacious terrace with gorgeous view of the hotel’s free-form swimming pool and lust green gardens.

Time: 19:00 – 22:30 hrs.

Price: THB 4,750++ per person with free flow of alcoholic beverages

THB 3,800++per person with free flow of juices and soft drinks

THB 1,900++ per child aged 6-12

Sra Bua by Kiin Kiin– Embark upon an incredible journey of Thai gastronomy with your loved one on Christmas Eve (24 December) at Sra Bua by Kiin Kiin – where every dish is full of surprises.

Make your Christmas Eve a truly romantic occasion with an impeccable presentation of modern Thai dishes created by the world-renowned Michelin-star Chef Henrik Yde Andersen.

Sra Bua by Kiin Kiin– Christmas Day dinner at Sra Bua by Kiin Kiin is an incredible culinary journey featuring amazing gastronomy created by world-famous Michelin-star Chef Henrik Yde Andersen. Each dish is carefully created and selected by Chef Henrik to amaze guests throughout this unrivalled eight-course Christmas Day dining experience.

This gastronomic journey begins with the familiar flavours of traditional Thai cuisine with the culinary adventure found in the contemporary twists added thoughtfully to each dish. Each dish is beautifully composed in presentation and designed to engage all five senses.

The eight-course Christmas dinner will undoubtedly dazzle and create a long-lasting culinary experience. The dinner includes a glass of champagne for every patron to celebrate this special evening.

Time: 18:00 – 24:00 hrs.

Price: THB 4,600++ per person for the eight-course set dinner with a glass of champagne

Bring 2017 to a glorious end and welcome the New Year in dazzling style in the glittering, romantic setting of the Siam Kempinski Hotel Bangkok.

Dining in the Garden -Celebrate the final hours of 2017 under a starry sky by dining al fresco in the romantic setting of the hotel’s pool-side gardens. Guests will enjoy a special New Year’s Eve international buffet with a BBQ grill and live cooking stations.

Menu highlights include an ‘Oyster and Raw Bar Station’ offering a selection of five different types of seasonal oysters as well as seafood ceviche and carpaccio – style tuna, salmon, swordfish, sea urchins, king crab, mussels, baby octopus, queenie scallops and smooth clams.

The European charcuterie and cheese board offers a choice of Pata Negra, Cecina, Parma ham and a wide selection of imported cheese.

Chefs at the BBQ grill will be cooking Australian lamb rack, Wagyu beef medallion, Atlantic lobster tails and river prawns. Other highlights include whole roasted Italian porchetta, Dijion-crusted roast beef hind quarter and whole roasted seabass in a salt crust.

This truly international buffet and BBQ dinner also include a range of Thai delicacies such as som tam gai yang; pad Thai; khao soi; tom yum lobster and tom kha gai. Delicious dessert items are guaranteed to sweeten and cyrstalise this romantic evening beneath the stars.

Entertainment is provided throughout the evening by a live jazz and swing band and all guests will countdown to midnight with a glass of complimentary Champagne.

Time: 20:00 – 1:00 hrs

Price: THB 5,950++ per person for dinner with free flow juices/soft drinks and a glass of

This incredibly crafted ten-course New Year’s Eve dinner includes tom yum prawn served with noodles, prawn cracker and prawn cake; trio of oysters; Maine lobster with frozen red curry; seared foie gras with ginger and plum sauce; mussels, tamarind carrots and Wagyu beef with krachai oyster sauce and corn flakes. This set menu is perfect reflection of Chef Henrik’s unique ability to prepare popular Thai dishes with amazing modern techniques.

Sweeten this special celebration evening with the refreshing lime Thai basil and Chef Henrik’s famous banana cake salted ice-cream.

The restaurant team will add sparkle to the countdown as midnight approaches by serving a glass of complimentary Champagne to each guest.

Time: 18:30 – 24:00 hrs.

Price: THB 6,000++ per person (dinner only) and a glass of Champagne to celebrate the

countdown at midnight

New Year’s Day (Monday, 1 January 2018)

Brasserie Europa– Start the New Year in style with family members, friends and loved ones at Siam Kempinski Hotel Bangkok.

Brasserie Europa unveils its extravagant and lavish New Year’s Day feast in the form of an extensive international buffet lunch. Highlights include a‘Foie Gras Station’with selection of pan-fried, terrine and crème brûlée.

Seafood lovers will appreciate the‘Seafood Counter’and‘Sushi and Sashimi Counter’. The premium‘Seafood Counter’offering includes smoked New Zealand mussels, snow crab, claws, king crabs, Maine lobster and Fine de Claire oysters. The‘Sushi and Sashimi Counter’features a selection of rolls and maki with Norwegian salmon, tuna and king fish.

The ‘Carving Station’ offers Australian prime ribs and whole roasted duck plus a variety of side dishes such as mashed potatoes, sautéed mushrooms, broccoli tempura and fried rice.

This fantastic New Year feast concludes with a mouthwatering and extravagant choice of desserts includes cherry crumble pie, New Year log cake, French New Year cake (La Galette des Rois), festive New Year cupcake, passionfruit mille feuille, macaroons and home-made pralines, NY lollipops, caramel chocolate fountain with various condiments, freshly made crêpes and pain Perdu with forest honey and lavender ice-cream.

*All dining prices are exclusive of 7% government tax and 10% service charge

**Children aged below six years dine with our compliments

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A Swiss-based non-profit organisation co-founded by Kempinski Hotels S.A. to work against the spread of devastating infectious diseases such as HIV/AIDS, tuberculosis and malaria through training, education and moral support.

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