Preheat BBQ on medium heat. BBQ vegetables, turning occasionally, and basting with leftover marinade at half-timefor about 10 minutes until they are charred. Or, you can start, finish or roast them in a 400F oven if that’s more convenient.

Barbecue the large shrimp for 4-5 minutes per side, until just cooked through—only 3 minutes per side if peeled. You’ll know they’re cooked when the inside goes from translucent to white. Shrimp can also be cooked in the oven or on the stove as long as you are careful not to overcook them.

your new website look is terrific! Very polished ! and the photos look even better than ever! (Andrew?) Since I live far away from civilization where the only things I can find to eat are the things I can grow I know my eating experience would be greatly enhanced by a bottle of this stuff. That is my sad story and why I need this sauce in my life, lol.
xxxxliz

I notice you have moved from wordpress, can you please tell me how this move went for you and if you don’t mind, why you moved? I am so fed up with wordpress and their stupidity, I want to move very badly.

I don’t have much to say about that. I’m still with WP, just moved from .com to .org – self hosted. I did it to be able to get better google results. Can’t say I really know what I’n doing yet. There’s so much to learn and so many kinks to work out.