Enjoy dining al fresco but think it’s too hot? I have the solution! BRABO by Robert Wiedmaier will host a nightly happy hour on its enclosed King Street patio, as well as at its indoor bar, adjacent to the lovely dining room from 5:00 to 6:30 p.m., the perfect for enjoying the cooler part of DC’s hot and steamy summer weather. The happy hour will feature $5 house red and white wine, and 50% off Chef de Cuisine Chris Watson’s bar menu including Randall Lineback Veal Meatballs, Tempura Shrimp, Hamachi Crudo, Fried Oysters, Charcuterie and Artisanal Cheeses. Also available are BRABO’s White Wine and Garlic Steamed Mussels and Frites with a glass of white wine for $15.00. Like to serenaded? No problem. Enjoy live Spanish guitar on the patio every Tuesday and Friday from 6:00 to 9:00 p.m.