MAKING
1) Spread some butter and cilantro-mint chutney on one side of two bread slices.
2) Assemble the sliced potato, tomato, cucumber, beetroot, onion and carrot on one prepared bread slice.
3) Sprinkle with a pich of chaat masala and salt to taste.
4) Cover with another slice of the bread with the buttered side down.

SERVING
5) Slice the sandwich into two triangles and serve with hot ketchup.

This name, famous Bombay sandwich tells its entire story by itself as it is the most famous sandwich in Bombay, but to give you a better idea it can be called a vegetarian's club sandwich. The video shows how easily it can be made with the simplest ingredients at home. So go ahead and try it.

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3.541665

Average: 3.5(12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 889 Calories from Fat 157

% Daily Value*

Total Fat 18 g26.9%

Saturated Fat 8.1 g40.4%

Trans Fat 0 g

Cholesterol 32.3 mg10.8%

Sodium 2091.2 mg87.1%

Total Carbohydrates 167 g55.7%

Dietary Fiber 25.8 g103.1%

Sugars 60.7 g

Protein 24 g47.4%

Vitamin A 272.5%
Vitamin C 189.8%

Calcium 52.1%
Iron 36.3%

*Based on a 2000 Calorie diet

6 Comments

09/24/2007 - 19:03

She is beautiful, no wonder the camera chap had trouble taking the camera to the food! You should have her do more videos.

09/25/2007 - 10:49

I've had a lot of these. It's exactly the way we get them on almost every other street in Mumbai, except that a lot of people like a healthy sprinkling of "sev" on their sandwich. It's quite a filling snack...and extremely cheap...just 10 Rs.

10/24/2007 - 08:57

Nice,
your bombay sandwitch looks yammy! very good snack video, specially for people like me who want to learn to cook ;)
keep it up mate!

11/01/2007 - 22:50

Hey Shri where are you ?
Are you with Chef Pratibha ............hmmmmmmm
The Tortilla Guy

11/01/2007 - 23:14

It's wedding season, maybe he is off enjoying 3 and 5 day celebrations in India.
Shanti/Mary-Anne