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There’s a saying in restaurants that the plainer the décor, the better the food and it’s never been more the case than here. The décor is nothing to write home about but the enchiladas certainly are, arriving piping hot on your table and smothered in a zesty tomatillo sauce. You can get the chicken seasoned as is or ask for extra spice, depending on what your palate can handle. Regardless of the fire level, the prices are incredibly affordable.