It has always been the vision for Dewey’s to have an organized group of people focused on giving back to the communities that have provided us with so much. In 2009, a group of employees sharing these same philanthropic desires approached Andrew DeWitt with their ideas. This was the perfect storm for what is now known as the DewMore Initiative, a non-profit collaborative of employees from Dewey’s restaurants that support local communities through volunteer work and fundraising for various community-based causes.

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