The promotion of health in the workplace (PSL) not only has a strategic value in companies, but should be considered with a "wider perspective than the fulfilment of the prevention obligations and in coherence with the principles of social responsibility". It is necessary to consider the promotion of health as a ' complementary strategy to that of ' health protection '.

According to some studies about 20% of Italians are smokers (and almost 30% ex-smokers), we get to over 40% of obese and overweight and only one person in three practice enough physical activity. It is clear that, in a situation like this, there are many health promotion strategies that should be implemented at the public level, at the level of companies and on a personal level. And surely a way of "gaining health" goes through even a healthy and adequate nutrition.

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