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BAKING'S BETTER. WITH CIRCULON

Get baked goodness going with nonstick Circulon bakeware that won't stick, and enjoy every delicious bite.

Cooking with Circulon Spring Pans

Springform pans can be a challenge - sometimes even causing your cake to split or crack. But Circulon spring pans feature a metal-utensil-safe nonstick coating for exceptional food release and easy cleanup after the baking is done.

Circulon springform pans are a necessity in any baker’s kitchen. Circulon spring pans are constructed of heavy gauge carbon steel that promotes even baking and browning. Our cake pans are coated with a metal-utensil-safe nonstick surface for exceptional food release and easy cleanup. If you’re looking for spring form pans that are ideal for both sweet and savory dishes, Circulon has the right bake ware for you.