Watermelon-Lime Frozen Agua Fresca

Fanny Singer has always had an infatuation with frozen fruit. (The pastry cooks at Chez Panisse used to freeze raspberries for her; she stuck one on each finger and then ate them.) So it's only natural that she makes an icy drink with one of her favorite fruits, watermelon. This agua fresca has the consistency of a frozen margarita.
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In a blender, combine half of the chilled watermelon with half of the frozen watermelon and half of the lime juice, sugar and rum. Blend until smooth. Pour into 3 of the frozen glasses. Repeat with the remaining chilled and frozen watermelon, lime juice, sugar and rum. Serve the agua fresca at once.

Make Ahead

The recipe can be prepared through Step 1 up to 2 days in advance.

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Aggregate Rating value: 5

Review Count: 1

Worst Rating: 0

Best Rating: 5

Author Name: Elizabeth Kerr

Review Body: It's delicious but I feel you might have the rum and lemon juice quantities reversed. I switched them and only put a tiny bit of sugar (just under a teaspoon per serve) and it was perfect!

Review Rating: 5

Date Published: 2018-03-11

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