A blog to share my experiences in homebrewing and other beer related adventures.

Friday, November 20, 2009

Christmas Ale Brings Home a Silver

Sure it's not the GABF, heck it's not even the Sam Adams Long Shot Competition or the AHA Nationals (those can maybe be long term goals...yeah right), but it is still my first award winning beer. After some much needed encouragement from my friend and co-worker Blake I decided to enter some of my beers into a local homebrew competition. The 2nd Annual Stoney Creek Homebrewers Amateur Brewing Championship was held on Saturday November 14th at the General Lafayette Inn & Brewery and was the only local competition that would be judging in the next few months. I had entered a total of 3 beers and came away with 2 ribbons. A second place finish in the Spice, Herb/Christmas Winter Speciality beer category with Rock City Christmas Ale and a third place in the Belgian Specialty category with my Chouffe de Sauvin (pilsner malt, Chouffe yeast and Nelson Sauvin hops). The Russian Imperial Stout I entered got good feedback from the judges but did not walk away with a ribbon. I entered it into the Specialty Beer category due to the use of vanilla beans, molasses and coffee but should have just stuck with the RIS category based on the feedback I got on the beer.

I'm typically not one to brag but I have to admit it's kind of cool to get the email from a local homebrew competition letting you know your beers took home some awards. Plus I'm writing up a blog primarily focused on my various adventures in homebrewing and thought I would share. Most likely if you are reading this you will be getting a bottle of the Christmas Ale to try out. Another interesting fact about the Christmas Ale. This is the 2nd beer I ever brewed and I have been brewing it each year with my good friend Tom. 2009 will be the 4th version of this beer and to be honest...we haven't changed a whole lot since that original recipe.

My friend Jesse is coming up tomorrow and we plan to bottle our Belgian Single and brew a Belgian Chocolate Stout (reusing the yeast from the Single). If you are in the area and want to hang out in the garage, give a hand and share some beers feel free to stop by.