I've got one of Steven's meatball baskets and It does a really good job. In fact, I try to grill meatballs instead of cooking the fried or baked ones whenever I can. If I cook some in the near future I'll post pics.

Another big use for the basket is to use it to cook kofte (or keftedes, the Greek ones). I also use other ground meat kebab recipes and cook them as meatballs as well. This is a nice alternative to grilling them on a skewer when you don't have any of the ultra-wide ones.

But the one I haven't tried yet is a bit of a no-brainer up here: Swedish meatballs. I need to look up a good recipe and adapt it.

Unlike propane, you'll never wake up scorched and naked in another county because you mishandled a bag of briquettes.