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Scarlet Fizz

Ingredients

2 ounces

1 ounce gin

1 ounce sparkling wine

Garnish: slice of star fruit

Nutritional Information

Calories per serving 183

Calories per serving 183

How to Make It

In a cocktail shaker, combine Hibiscus-Infused Simple Syrup and gin; shake well. Strain the mixture into a chilled flute; top off with sparkling wine. Garnish with a slice of star fruit, if desired; serve immediately.