Inspirational Cookbooks

In my post What Is A Kamado Grill, I pointed out that there is a bit of a learning curve involved when starting out with your new grill.

To make the most of this fantastic grill, I would like to recommend a book that not only has awesome recipes for your Kamado grill but also answers important questions like How does the Kamado impacts on the flavor of your dish?; How to fire up a Kamado? and How to control the temperature?

Even though some of these questions have been answered in my guide, it is always great to have a book at hand for easy reference.

The name of the book says it all “Hot Coals – A User’s guide to mastering your Kamado grill.”

I highly recommend this book to everyone who owns a Kamado grill or is planning to get one.

The Best Recipes For A Kamado Grill

Competition Style Pork Ribs On A Kamado Grill

This mouthwatering recipe is from Chris who is the founder of NibbleMeThis and author of the book ” The Kamado Smoker & Grill”.

He explains in much detail how he makes this competition style smoked pork ribs. To make your life easier, he is using store bought spices and BBQ sauce like Smoking Guns Hot or Blues Hog Original BBQ sauce. But feel free to use your favorite rub and sauces. There is no right or wrong.

The step by step guide including times will help you to make the best smoked pork ribs ever.

I’d love to hear what your favorite recipe is and why? Have you tried any of these? Please let me know in the comments below!

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