I'm always looking for a new cookbook and recently came across these. I haven't heard much/anything about them, so I was just wondering if anyone has tried any of them and what you thought.Thanks!

Sweet Vegan by Emily MainquistVegan Gourmet recipes for Entertaining by Tony Bishop-Weston, Yvonne Bishop-WestonDivine Vegan Desserts by Lisa FabrySweet and Easy Vegan by Robin AsbellThe Nut Gourmet by Zel Allen (also curious about her Vegan for the Holidays book if anyone has tried it. It was briefly touched upon in another thread)

I bought sweet vegan recently. i saw it on sale for 8 euros in amsterdam. its beaaaautiful but almost every recipe has creem cheese in it. and she only uses commercial egg replacer. i tried one recipe so far and it was a mess but tasted nice, i guess. i will try some more and im not sure how i feel about the cookbook.

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lepelaar wrote:

The PPK is a mere cooking seminar for flexitarians who believe in the good of man, but might be a good resource for 3d video expertise and ready-made inhumane slaughterhouse timelines.