Gavin Gregg Restaurant

A popular neighbourhood restaurant with bare wooden tables, and a modern feel.

The brasserie-style menu includes the likes of 'Crispy Salmon and Crab Cake with a Roasted Chili Dressing'; 'Warm Confit of Duck Salad with marinated Tomatoes and Fennel' or 'Warm Goat's Cheese Tart with a Tomato and Herb Salad' these are offered a la carte as starters (