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It looks like chef Daniel Patterson's new PR team has been working overtime, and they landed one of his recipes in an unlikely though widely read place: People magazine. As Chow's John Birdsall points out, the Coi chef's recipe for a pea salad with spring onions and mint stands alongside such previous food stories as "Jenny McCarthy Enjoys a Colada Cocktail Poolside" and "Miley Cyrus Samples Lemon Cookies on Philly Trip." And lord knows most of America would make this with frozen peas. But it's always good to get your name out there. [People via Chow]