Brownie

Any of our pizzas may be made on a gluten-free crust for an additional $2.50, but due to our current kitchen space, only the pizzas listed above can be prepared using GIG's certified procedures. Vegetarian: "Vegetarian" means, based on information from suppliers, the item contains no meat ingredients. *This item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. These menu items are made using gluten-free ingredients based on information from our suppliers. However, due to our current kitchen space, only the pizzas listed on our separate Gluten-Free pizza menu can be prepared using GIG's certified procedures. These non-certified menu items are prepared in shared cooking and preparation areas and may not be completely free from gluten. Guests should inform a manager of any gluten intolerance

Salad Lunch Box

These menu items are made using gluten-free ingredients based on information from our suppliers. However, due to our current kitchen space, only the pizzas listed on our separate Gluten-Free Pizza menu can be prepared using GIG's certified procedures. These non-certified menu items are prepared in shared cooking and preparation areas and may not be completely free from gluten. Guests should inform a manager of any gluten intolerance and consider individual dietary needs when ordering

Classic Caesar

Soups

Make It a Bowl + $2

Tomato Basil Bisque

[cal. 270]

Sedona Tortilla

[cal. 260]

vegetarian

Dakota Smashed Pea + Barley

[cal. 170]

vegetarian

Baked Potato

[cal. 290]

Vegetarian: "Vegetarian" means, based on information from suppliers, the item contains no meat ingredients. These menu items are made using gluten-free ingredients based on information from our suppliers. However, due to our current kitchen space, only the pizzas listed on our separate Gluten-Free pizza menu can be prepared using GIG's certified procedures. These non-certified menu items are prepared in shared cooking and preparation areas and may not be completely free from gluten. Guests should inform a manager of any gluten intolerance