Nutty Chew Bars

Ingredients

2CupsCalifornia raisins

1Cupchopped walnuts

1Cupslivered almonds

2Teaspoonsalmond extract

1Teaspooncinnamon

Procedure

Preheat oven to 200°F. Combine ingredients in blender or food processor; pulse on and off until raisins and nuts are finely chopped but not puréed. (Mixture should not be sticky.) Press firmly into a 12×4-inch rectangle on a parchment lined baking sheet and cut crosswise into 12 bars each 1-inch wide. Separate slightly to cook evenly and bake for 1 hour; let cool and wrap individually.