Cut bread lengthwise in half, combine butter, and garlic powder and spread
evenly on both sides of the open faced bread. Add the shredded mozzarella cheese
and sprinkle parsley and basil on top of cheese. Add onion to one side of the
bread. Add the red pepper to the other side of the bread.

Put bread on grill rack inside your grill while you are
cooking your meal, bread is done when the cheese is melted and the topping
starts to brown a little.

You may also put this bread under your broiler in your oven.
It will look the same as above when done.