Cheesesteak aka loaded steak and cheese aka steak bomb with peppers, onions and mushrooms. It's been a while since I've had a real one on a sub roll but this fit the bill very nicely, and it went great with green bean fries. Neither are pretty to look at but made up for it in taste lol

Made Buttoni's dumplings into pasta again. Man I'm in love with these.

I think based on how easy it is to work with the "dough" that it's possible to make lasagna sheets out of it.

I have cut back the BP to 1/2 tsp and added 1/2 tbsp of Lupin Flour to Buttoni's recipe. I also added some dried parsley and italian seasoning.

I simmered the noodles for 10 minutes and then tossed them in a pan that I'd fried onions, garlic, mushrooms and chicken in with ghee. Sauteed everything together for a few minutes and seasoned with some more garlic powder and cayenne.

Yaz, those pics are beautiful, thanks for sharing your recipe in the other thread.

I made mine in a square pan. My oven's a little hot, so it was only in there for about half an hour or so. Trying to upload a pic. Not sure it worked.007.jpg

Yay! I did it!
This was okay. I probably won't make it again with all the other low-carb goodies out there to try and that I like already. But it was pretty simple and if you're a coconut or custard fan, you'd enjoy it.

spoon into two rings (I used biscuit cutters that are cylindrical, about 3 1/2" across. You could use small creme brulee baking dishes, etc.) Be sure to spray everything well with cooking spray so that they won't stick.