Featured Products:

Reviews

Average Rating:

(based on 1 review)

Amazing Tuna and Perfect Can

This is amazing tuna! I use it in all kinds of recipes including salads where I just crumble it over some chick peas and rocket arugula with a little parmesan. Not only is the tuna good, but I reserve the oil often and use it in the dish because it's great quality oil and flavored wonderfully by the tuna. Size it the can perfection because you don't have to commit to a big can and store the rest. - The Jazz Chef

This can of tuna is the perfect size for lunch! We love the shape of the can, which fits easily in the palm of your hand. Opening it reminds us of those romantic (fantasy or real) wicker basket picnics in a green field in your locale of choice. A pantry must!

About Bonito del Norte Bonito Del Norte (White Tuna) is a homemade specialty of Ortiz. These are authentic white tuna; they appear annually in the waters of the Bay of Biscay in the Cantabrian Sea. The Bonito del Norte is the most prized of the tuna family, appreciated for its pure white flesh, delicate texture and superb taste. Line caught, within a 24-hour period of being caught, large chunks of delicious fish are cooked in seawater and the loins are hand-packed in quality olive oil to preserve the tuna's highly prized flavor, and left to mature in the can for at least three months. This aging process helps ensure that the product is moist and delicious when finally opened.

Serving Suggestions This terrific tuna makes a beautiful Salade Niçoise - a huge transformation from standard US canned tuna. Serve as an antipasto, hors d'oeuvres, and part of Spanish Tapas. It's pretty tasty right out of the tin, too. A perfect size for a high-protien lunch for one.