Don Cherry's Last Meal (2008)

Finding a restaurant that served a dish featuring the surname of this beloved jazz trumpeter who worked with Coltrane and Coleman was no easy task. Luckily, A Voce—Andrew Carmellini's sensational Italian restaurant just off Madison Park—is famous for its duck meatballs glazed with dried cherry moustarda—a mustard-oil condiment associated with the northern Italian town of Cremona. Now we just have to think of something with caramel in it to feed Andrew Carmellini!