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Simple Tips for Great Tasting Goat’s Milk

Goat’s milk gets a bad rap. I’ve heard people describe goat’s milk as “goaty” or just plain gross. But when handled properly, it isn’t that way at all! I’ve become a goat’s milk advocate of sorts, trying to get people to just take a sip. Try it, you’ll like it!

There are several factors that can affect goat’s milk. A healthy goat, a balanced diet, clean utensils and proper handling of the milk all play important roles in great tasting milk. However, you can have a healthy goat and be doing everything right but still have milk that has a distinct flavor to it. I think this is why goat’s milk often gets a bad name. There is a very simple fix! The secret?

Post Author

Jessica Lane

They said I couldn't do it. My property is too small. There are too many land restrictions living in town. I have trouble sewing in a straight line and I set off the smoke detector when I boil water. Well you know what? I'm figuring it out.
I currently have a flock of ducks, quail, and chickens, as well as four Nigerian Dwarf goats. Between our livestock and our gardens (over half our 1/4 acre is edibles), we produce most of our food. I may not be the poster child of a domestic goddess, but I am definitely a homesteader. Find out how I overcome challenges. I believe that everyone can be a homesteader, no matter where they live.
Visit me at The 104 Homestead