Tuesday, 27 November 2007

Weekend Herb Blogging #110

As I dash between hemispheres it is such a delight to host Weekend Herb Blogging and discover the best seasonal produce in both parts of the world. My apologies for the lateness of this roundup due to a 30 hour flight and lack of internet access but enough with the excuses and onto the food. This weekend bloggers from across the globe have shared everything from cooling ice cream to warming Thanksgiving fare. For more information about this incredible blogging event created by Kalyn please visit Kalyn's Kitchen.

Lucy from Nourish Me has the perfect solution for those of us battling the Australian summer. Her lemon yoghurt ice is a feast for the eyes and senses. Head over to experience her beautiful words and photos as she works wonders with citrus.

Mike of Mike's Table reminds us of the joy of simple things with his Herb Butter Roast Chicken. There are few greater pleasures in life than a perfectly roasted chicken and Mike's sounds simply wonderful.

Annemarie at Ambrosia and Nectar offers a quick sabzi, the perfect way to spice up vegetables for those of us attempting to be a little more health conscious or just those who love tasty dishes. This Indian dish with Persian influences is certainty an exotic twist on the standard vegetable offerings.

If I've missed anyone please leave a message. Most importantly, next weekend Weekend Herb Blogging will be back at the home of its creator, Kalyn so please send your entries to kalynskitchen (at) comcast (dot) net.

11 comments:

Excellent round-up Truffle, thanks! I just finished reading all the posts, with a food break in the middle as reading about so much good food makes me hungry. Lots of good recipes, including yours. I thought I had finished, but when I went back to your page to add my thanks, I noticed you had posted even more! Thanks again for a great job.