Ingredients

1 package (227g) of pitted dates

3 tbsp unsweetened cocoa powder

1/4 cup chopped walnuts

1/4 cup semi-sweet chocolate chips

1/8 tsp vanilla extract

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Preparation

1. Blend all the ingredients using a food processor. Note: If the dates are too dry and the mixture is not adhering you may need to add 1 - 2 tbsp of water.
2. Form into bars using wax paper to press the mixture flat.
3. Keep any extra in the refrigerator.