Smokey Carter – Scotch Bonnet Chilli Jam

Description

This one is for those who love chilli jam but like that extra heat coming through. Great with cheese boards and cold cuts or mixed with mayo to make a spicy dip. Great with fish like salmon and prawns, and used in Asian style dishes. Ingredients: Red pepper, sugar, tomato, red wine vinegar, cider vinegar, scotch bonnet chillies (4%), garlic, ginger, salt, acidity regulator.

Login

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.

Strictly Necessary Cookies

Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.

disable

If you disable this cookie, we will not be able to save your preferences. This means that every time you visit this website you will need to enable or disable cookies again.