Satay Sauce

This dressing is extremely quick and easy to make and has proved to be popular amongst my friends and family that I thought I’d share it with you all. You can use it as a pour over sauce (great on noodle salads), a marinade or as a dip.

I use crunchy peanut butter as I like the texture but you can use smooth if you prefer. Ideally your peanut butter will not contain anything other than peanuts – no added salt or oils. I use the Meridian brand but there are many other good ones available.

If you prefer a thicker sauce just use less coconut milk but you can easily adapt the recipe to your liking.