From Angie's Kitchen ~♥~
Created February 2016 (Fourth Edition)

By
Angie Robinson@angieact1This Book was Lovingly Compiled by
♥ Angie Robinson ♥
For My Daughter Shayna, Our family and friends ♥
This is for Shayna- to keep on handing down and teaching the recipes I created, or ones the family passed on to me by memory.
Thank you Mom and my grandmas!! ♥~Angie

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2 Comments

Angie Robinson - Feb 23, 2016Thank you so very much Nancy. How nice of you to show you appreciation - I really love hearing feedback. Thanks again and I hope you try the pasta and enjoy~make sure to use lots of garlic if you like it.
Hugs, Angie :)