Category: Inside the bakery

If you would like to learn more about bread making, improve your sourdough skills or simply fancy helping out in our bakery and finding out more about how we make bread, we want to hear from you. We are looking … Continue reading →

Here is the beech topped workbench that just needs a couple of coats of oil and is ready to use. We will be cutting and forming the loaves here. The baskets are made from willow rather than cane, it makes … Continue reading →