Thursday, April 17, 2014

BREAKFAST EGGS

This morning I went over to my good friend Rachel's house for a home made cooked breakfast. It was so lovely catching up with her and cooking a delish meal! We had avocado, feta cheese, sunny side up eggs and grain and quinoa toast bread (you all should know by now my obsession with quinoa!) We also had a bowl of delicious red strawberries and fennel tea. Most of the time we talked about Europe, her plans when she gets there, the shows that she'll get to see etc. etc... To be honest, I'm super jealous that she's going! Next year for me.. :)