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Recipe of the Day

The weather turned a little cool today so after breakfast, I was thinking ahead to the afternoon meal. I had some hamburger meat thawed so I think it’s safe to say I will be making one skillet Beef Stroganoff.

Directions
In a skillet, brown hamburger meat with garlic and onion on medium-high heat. When onion is tender, reduce heat to low, stir in flour, salt and paprika. Cook 5 minutes. Stir in mushrooms, soup and water.
Simmer 10 minutes. Fold in sour heat through Do Not Boil.
Serve immediately over noodles.