Author
Topic: Pepperoni slices or chunks? (Read 2223 times)

I have been recently been buying a pepperoni log and cutting it into small chunks and spreading it around the pizza with my mushrooms. I think for some reason it tastes better than the preliced pepperoni's sold. Just curious if others here prefer the slices or the chunks. Also, the pizza doesn't seem to get as greasy...I know, it's a dumb questions...

Yeah, some frozen pizzas would have pieces in the sauce. There IS something different about it when you use chunks instead of slices. I find that when I use small chunks under the cheese, people love the taste, but in some weird way, they feel "cheated" when I tell them.