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If your last visit to Logan Square was for dinner at Lula a couple of years back, much has changed. The café that put the neighborhood on the map is no longer the only spot on the block for sustainable dining. And yet much remains the same: Lula’s pioneering philosophy—a blending of epicurean tastes and hipster sensibilities—prevails in a glut of new options for dining, drinking, and stylish city living.

NEW PLACES

COLE’S
It was only a matter of months before this onetime pool hall, gently overhauled as a haven for upstart bands and good beer by the genial Coleman Brice, settled into its been-there-forever vibe. 2338 N. Milwaukee Ave.; 773-276-5802, coleschicago.blogspot.com

LONGMAN & EAGLE
The chef Jared Wentworth’s commitment to offal turns what could be a style-over-substance tavern into a destination for adventurous whole-hog dining from the Empty Bottle guys. And that’s just at street level. Upstairs is a six-room boutique inn, where you can sleep it off starting early summer. 2657 N. Kedzie Ave.; 773-276-7110, longmanandeagle.com