Premium Young Vermont Turkey-They are raised just like our chickens, that is, on an all natural and all vegetarian diet

with no growth hormones or antibiotics. They are raised in large open-air barns where they are free to roam and have

access to clean, fresh water and food at all times. They are processed on site and are sold wholesale to many local markets (Healthy Living Market and Café, Sweet Clover Market, Shelburne Market, Steeple Market, City Market, and

Jericho Market) as well as here off the farm in November. Call to reserve yours for this Thanksgiving! 802-878-4726.