The ITC Spices Advantage

Our ginger products - whole, kibbled and dry powder - are sulphur free and aflatoxin compliant as per EU, US, Australian and Japanese food safety norms.

Offerings

Whole

Ground

Sterilisation Options

Steam

ETO

Irradiation

Packaging

Jumbo Packaging (500 kgs)

Bulk (25 kgs): PP Bags / Kraft Paper Bags

Retail (50 - 500 gms)

Know more

A refreshingly aromatic plant, the rhizome or underground stem is used as a spice both in its raw and dry form. While fresh ginger is a an essential ingredient in cuisines around the world, dry ginger powder, oleoresin and oil are used in the food processing industry, confectionery, table sauces, pickles, carbonated drinks, cordials and liquors. Known for its stimulant and carminative properties, it is widely used in indigenous medicine.