Polish Sausage Zwyczajna Approx. 1,6-1,8 lb

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Polish Sausage Zwyczajna Approx. 1,6-1,8 lb

Typical regular Polish sausage made from cured pork with spices (black pepper, marjoram and fresh garlic). It is simmered in hot water and then lightly smoked. Could be used for many purposes: grilling, as a cold cut for sandwiches, as an addition to stews, scrambled eggs and classic Polish bigos.

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Polish Sausage Zwyczajna Approx. 1,6-1,8 lb

Typical regular Polish sausage made from cured pork with spices (black pepper, marjoram and fresh garlic). It is simmered in hot water and then lightly smoked. Could be used for many purposes: grilling, as a cold cut for sandwiches, as an addition to stews, scrambled eggs and classic Polish bigos.

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Reference: (30031)

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