Comments on: Resistant Starch Productshttp://www.saturdayeveningpost.com/2009/06/25/health-and-family/food-recipes/food-resistant-starch-products.html
Home of The Saturday Evening PostFri, 09 Dec 2016 08:20:29 +0000hourly1https://wordpress.org/?v=4.6.1By: Wendyhttp://www.saturdayeveningpost.com/2009/06/25/health-and-family/food-recipes/food-resistant-starch-products.html#comment-439
Wed, 22 Jul 2009 16:57:28 +0000http://www.saturdayeveningpost.com/?p=6688#comment-439Three other foods with resistant starch:
Pearl barley, 1/2 cup cooked, 1.6 grams
Oatmeal, 1 cup cooked, 0.7 grams
Whole-grain bread, 2 slices, 0.5 grams
]]>By: Marcyhttp://www.saturdayeveningpost.com/2009/06/25/health-and-family/food-recipes/food-resistant-starch-products.html#comment-424
Sat, 18 Jul 2009 16:27:25 +0000http://www.saturdayeveningpost.com/?p=6688#comment-424I am disappointed. I was hoping for a continuation of basic products like the 3 mentioned in the SEP article, July/Aug.(navy beans, banana and lentils). I agree with Marlene concerning the price of shipping. I have browsed through a King Arthur catalog and while many items sound tempting, though high-priced, when the cost of shipping is added, ordering is out of the question.
]]>By: Marlenehttp://www.saturdayeveningpost.com/2009/06/25/health-and-family/food-recipes/food-resistant-starch-products.html#comment-367
Sat, 04 Jul 2009 18:48:54 +0000http://www.saturdayeveningpost.com/?p=6688#comment-367This looks very good, but we live in the country. By the time we order and pay shipping, we could not afford it. We are seniors,Ihave oxygen 24 hrs. a day and my Hubby goes in for prostate cancer soon
At the bottom of the first column it lists just 4 foods that I will surely purchase. Thank you for helping we folks!!!
]]>By: Mary-Johttp://www.saturdayeveningpost.com/2009/06/25/health-and-family/food-recipes/food-resistant-starch-products.html#comment-355
Fri, 03 Jul 2009 14:31:03 +0000http://www.saturdayeveningpost.com/?p=6688#comment-355We already have way too much corn in our diets because big agriculture is “improving” everythink on the grocery store shelves. If we can get resistant starch from other foodstuffs (and we know we can), it’s those you ought to be promoting.
]]>By: Leehttp://www.saturdayeveningpost.com/2009/06/25/health-and-family/food-recipes/food-resistant-starch-products.html#comment-353
Thu, 02 Jul 2009 17:14:07 +0000http://www.saturdayeveningpost.com/?p=6688#comment-353As a type 2 diabetic requiring insulin, I am interested in just about any products that offer a low glycemic index. This sounds interesting. I got this site from The Saturday Evening Post of July/August edition.
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