The Pitch Drop Experiment

Well-Known TRIBEr

The first Professor of Physics at the University of Queensland, Professor Thomas Parnell, began an experiment in 1927 to illustrate that everyday materials can exhibit quite surprising properties. The experiment demonstrates the fluidity and high viscosity of pitch, a derivative of tar once used for waterproofing boats. At room temperature pitch feels solid - even brittle - and can easily be shattered with a blow from a hammer (see the video clip below). It's quite amazing then, to see that pitch at room temperature is actually fluid!

In 1927 Professor Parnell heated a sample of pitch and poured it into a glass funnel with a sealed stem. Three years were allowed for the pitch to settle, and in 1930 the sealed stem was cut. From that date on the pitch has slowly dripped out of the funnel - so slowly that now, 72 years later, the eighth drop is only just about to fall.

The experiment was set up as a demonstration and is not kept under special environmental conditions (it is actually kept in a display cabinet in the foyer of the Department), so the rate of flow of the pitch varies with seasonal changes in temperature. Nonetheless, it is possible to make an estimate of the viscosity of this sample of pitch (R. Edgeworth, B.J. Dalton and T. Parnell, Eur. J. Phys (1984) 198-200). It turns out to be about 100 billion times more viscous than water!

TRIBE Promoter

regarding the professor's note... it would be a bitch but from a purist/control standpoint shouldn't they start the experiment over [with temp control] for precise meaurements from a beaker height that wouldn't allow the drop to be impeded?

Well-Known TRIBEr

regarding the professor's note... it would be a bitch but from a purist/control standpoint shouldn't they start the experiment over [with temp control] for precise meaurements from a beaker height that wouldn't allow the drop to be impeded?