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Fennel & Chicken Flatbread Recipe For Calcium Enriched Diet

Looking for a recipe that appeals to bone health and a calcium enriched diet? Then this delicious and easy to make recipe that turns a healthy twist on pizza making that we found at EatingWell.com is a great lunch to make for yourself, or an appetizer to serve with friends.

Directions:

Preheat oven to 500°F.

Heat oil in a large nonstick skillet over medium heat. Add fennel and bell pepper and cook, stirring often, until the vegetables begin to soften, about 5 minutes. Add chicken and cook another 5 minutes, stirring often, until the vegetables are tender and the chicken is cooked through.

Place pitas on a baking sheet and top each with an equal portion of the chicken and vegetable mixture; sprinkle with cheese and pepper. Bake until the cheese melts and turns golden, 10 to 15 minutes. Sprinkle with chopped fennel tops and serve warm.