As the days slowly grow cooler and the leaves begin to change, so will Miss Shirley’s Seasonal Selections! On Thursday, September 22nd, cozy up to delicious new cool-weather dishes, with the debut of Miss Shirley’s Fall Menu at all locations!

This season, we’ve added some Savory Starters that are sure to Wake Up Your Taste Buds! “Take a dip” into our Shrimp Pimento Skillet, served with Ciabatta Toast, or snack on new Bloody Mary Deviled Eggs, inspired by our much-loved Spicy Shirley cocktail - kick them up a notch by adding on Jumbo Lump Crab Meat or Jalapeño-Smoked Bacon!

As a restaurant, Miss Shirley's Cafe takes food allergies very seriously. This is why Miss Shirley’s is happy to help say "FAREwell to Food Allergies," in support of the upcoming local FARE Walk for Food Allergy on Sunday, October 9th at The Maryland Zoo in Baltimore!

Along with other vendors and sponsors, Miss Shirley’s Cafe will be giving out Shirley’s Swag to walkers who make a small donation to spin our Prize Wheel! Miss Shirley’s is also pleased to donate, and hand out, Bottles of Water, as well as special Orange Door Hangers, reminding those with Food Allergies to “STOP! Remember your epinephrine!” before leaving the house.

Other local and national sponsors include: H&S Bakery, SunButter, Enjoy Life & Skeeter Nut Free, who will be giving out free samples of their allergen-free snacks!

Support friends & family with Food Allergies by joining our walk team or starting your own at the link below! BONUS: All pre-registered walkers will receive a FREE Zoo ticket on Walk Day!

Team Member Spotlight:Alisha MitchellAlisha has been a warm and welcoming face behind the host station at Miss Shirley's Inner Harbor location since 2010! She is an early bird, who always makes sure the restaurant is set to perfection before our doors open. Alisha has built strong relationships with our regular guests & tenants in the 750 East Pratt St. building, and she always makes our out-of-town guests feel at home!

In October 2014, she was promoted to a Dining Room Manager position at the Inner Harbor, where she took on more responsibility, becoming an extra set of eyes and ears for our Management Team. Alisha is a fantastic team member, and always goes above and beyond to make sure our guests have a flawless experience, each and every time they dine with us!

In her free time, Alisha is a volunteer for the MD SPCA, and and also enjoys baking! In fact, she always keeps track of our team members' birthdays and bakes them their favorite treat, to enjoy with the rest of the team. Thank you for all that you do, Alisha!