Cookbook

This giveaway is now closed. Last year, when I started Fresh April Flours, a puppy chow recipe was one of the first recipes I posted. And it was SUCH a winner recipe. It has gotten rave reviews from people who have made it, and it is one of the most popular recipes on my blog….

It’s here! It’s here! My first book, The Chow Down, is officially available for pre-sale! The book is set to publish on June 1, 2015, but if you order now from my blog, you’ll receive your copy in the mail before it’s even released to stores! PLUS, your book will be personally signed by me…

This giveaway is closed. Winners have been chosen and notified via e-mail: runners up were comments #4 (Amy B.) and #48 (Cate) and the grand prize winner was comment #27 (Braise)! Thank you, everyone, for participating! I’ve been keeping pretty quiet about this (at least on the blog– in person, I almost can’t stop talking about it),…