Chebe Cherry Bars

Chēbē Cherry Bars are easy to make and so delicious! Naturally gluten and grain free, they are also free of most allergens. As always with Chēbē, you have control over much of what goes into the final product. So, no more excuses to not enjoy cherry bars!

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Chebe Cherry Bars

Prep Time

20mins

Cook Time

1hrs

Total Time

1hrs20mins

Course:
Dessert

Ingredients

1/2cupbutter or dairy free margarine,room temperature

1cupsugar

2eggs, or aquafaba*

1/2tspvanilla

1package (7.5 oz)Chebe All Purpose or Original Mix

1cancherry pie filling,sugar free

Instructions

Preheat oven to 350F.

Cream the butter and sugar together. Add eggs, and vanilla. Mix well.

Slowly blend in the Chebe All Purpose Bread mix or Original Bread mix.

Place half of the batter in a lightly greased 8x8 inch pan.

Bake 10 minutes.

Remove from oven and top with the cherry pie filling and randomly drop portions of the rest of the batter on top.

Bake for 45-50 minutes. Let cool completely before cutting. May be topped with powdered sugar or a powdered sugar glaze.