Instant Pot Flaming Heart Skewers with Andrew Zimmern

Crispy Air Fryer Ribs Make Instant Pot Jealous

Ben Mims and Air Fryer are in a loving relationship full of open communication and mutual respect. Kat and Instant Pot... not so much.

Kate Beckinsale Makes The Perfect Cup of English Tea

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Americans don’t really know how to properly make tea, but Kate is here to help.

The Most Nihilistic Omelet You'll Ever Make

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Sometimes, you just want the whole world to burn—or maybe just your breakfast.

Pumpkin Spice Cauliflower Mugcake

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Kat and her pal/lover Instant Pot combine three of the hottest food trends to make the trendiest dessert ever.

Instant Pot Goth Engagement Chicken

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Taking a cue from ladies' magazines, Kat makes a special dinner for Instant Pot in hopes of tying the knot. But will Instant Pot say yes?

Foil Packet Sweet Potato Hash with Eggs

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Make foil packet sweet potato hash and eggs and forget about doing the dishes.

Instant Pot Corn Cob Wine

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Stop throwing out your corn cobs like a wasteful rube and make this sweet and boozy corn cob wine.

Instant Pot Watermelon Soup

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Sweet summer soup! The secret ingredients here are fish sauce and mangosteen. Serving it in a watermelon bowl is required, absolutely no exceptions.

Hash Brown Shell Tacos

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Like 50% of all modern food innovation, this came from the geniuses at Taco Bell.

Everything Bagel Seasoning Lemon Curd

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This lemon curd has “everything”—and by that we mean everything bagel seasoning, which is garlic, salt, poppy seeds, onion, hopes, dreams, and grace.

Instant Pot Goth Quinoa

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Let’s eat food that’s black on the outside to fill the void inside all of us.

Instant Pot Bloody Mary Aspic

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Kat makes a Jello shot the size of your head and throws a dance party to celebrate.

Instant Pot Bloody Mary Shakshuka

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Eggs, tomatoes, and vodka work together to bring you high levels of joy and warmth.

Make Spicy Pickled Fruit in Your Instant Pot

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Some people don't like hot fruit. Those people are not living their fullest lives.

Instant Pot Paleo Pancakes

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It's pancake time! Not just any pancakes—gluten-free, somewhat Japanese-style tall fellas that take a long time but are worth your time. Or maybe they aren't; it depends on what else you have going on.

Crispy Ranch Duck Tongues and Feet

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Ducks are goofy, nasty animals, so let's eat them. Kat Kinsman is happy to show you how to make crispy ranch duck tongues and feet in the Instant Pot.

Instant Pot Paleo Pork and Sweet Potato Parfait

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No Pressure: Got leftover pulled pork? Make a savory Paleo breakfast parfait in your Instant Pot. This is also a cry for help.

Virginia Willis Makes Cat Head Biscuits

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Virginia Willis, chef and author of Secrets of the Southern Table, Lighten Up, Y'all, and other wonderful books, shows us how to make cat head biscuits. See more Southern recipes here.

Cereal and Milk at Riverpark in NYC

Stephanie Izard Makes the Most of Her Nachos

Don't waste even a single bite of your delicious nachos. Stephanie Izard shows you how to load up a plate of her Machos Nachos and make a chilaquiles(ish) soup for the next day.

Breakfast Ramen with Dale Talde

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Dale Talde from Talde in Brooklyn shows us how he uses buttered bread to make his signature ramen.

Jumbo Jake Makes Avocado Toast

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If you love avocado toast, then this is just the jumbo breakfast for you. A sheet pan focaccia is topped with mashed avocado, fresh herbs, crunchy radishes, creamy goat cheese, ripe tomatoes, toasted sunflower seeds and sour sumac for the perfect br

Balut: Is It Gross? Featuring Andrew Zimmern

144 Episodes

Extra Crispy is the authority on breakfast, brunch, and morning culture. We cover everything you need to know about breakfast, from simple egg recipes to monstrous dishes that only brave souls with lots of free time should attempt.