Tag Archives: canning

I am very impressed with this product and think it will be serve high volume preppers that like to buy in bulk and still eat what you store and store what you eat. Specifically to take large bulk items like dehydrated veggies from Harmony House and #10 cans like Mountain House and process them into usable sizes without sacrificing long term storage life.

Well the time is approaching rapidly that we will be in the full swing of fall harvesting and even planting the fall gardens. With temps are or near 100 in many parts of the nation today it may seem a long way off, yet it isn’t, cooler weather and the bounty of the garden and the field are just around the corner.

As we turn our focus to harvest both of garden and game it is a good time to discuss what to do with it all. You can only eat so much fresh, your neighbors will only smile about so many free zucchinis. You worked hard for it, when it comes to game it is also hard work, time and money, today we talk about making it last.

Remember to comment, chime in and tell us your thoughts, this podcast is one man’s opinion, not a lecture or sermon. Also please enter our listener appreciation contest and help spread the word about our show. Also remember you can call in your questions and comments to 866-65-THINK and you might hear yourself on the air.

Today I lay out the case to you for storing food and how to approach it. More though I explain the positive aspects of storing food whether we ever face a disaster or not. Food storage is largely misunderstood and unfortunately sensationalized today by the media. The reality is far more practical and powerful.

Join me today as we discuss…

What does it really mean to store what you eat

Why moms really “get it” if properly approached about storing food

What is copy canning – special thanks to Ron and Karen Hood on this term

Why you need commercial long term storables but they are generally not the place to start out

Using long term foods today, not just during a breakdown

Learning new cooking methods and techniques for today

What does it me to really be a producer vs. strictly a consumer

How to make biltong, please don’t complicate this 5,000 year old process

Why even incompetent trappers, foragers and fisherman will be an issue if TSHTF

How you can combine storage philosophies to create a bullet proof food storage plan

Remember to comment, chime in and tell us your thoughts, this podcast is one man’s opinion, not a lecture or sermon. Also please enter our listener appreciation contest and help spread the word about our show. Also remember you can call in your questions and comments to 866-65-THINK and you might hear yourself on the air.

For a few shows we are going to backing up and working on some fundamentals. Today we do that with developing and utilizing your food storage program. Storing food makes financial and lifestyle sense in addition to helping you be ready for disasters if done properly.

Also make sure to check out the TSP Gear Shop and get your orders in, in time for Christmas.

Remember to comment, chime in and tell us your thoughts, this podcast is one man’s opinion, not a lecture or sermon. Also please enter our listener appreciation contest and help spread the word about our show. Also remember you can call in your questions and comments to 866-65-THINK and you might hear yourself on the air.

I know it is over 100 degrees in many places right now, the pool is even getting to warm right? Fall is a million miles away, I am here to day, no sir it isn’t. For many fall is less then 60 days away, in many instances the cool fall air and the changes with it are only 30 days out. It is time to start thinking about fall and winter expecially with your gardens.

In the intro segment I announce Nancy Pelosi as “assclown of the day” for her swastika comments. I also recognize a group of retired people as “heroes of the day” for standing up as members of the AARP and not being walked on by the far younger people that were dictating to the members how they should think.

Then before the main subject I do a review of the Kaito Voyager Radio, my recommendation is do not buy this. Tune in for full details today, it isn’t all bad I just don’t think you are going to get your money’s worth at this price point.

Tune in Today to Hear….

The bounty is comming how will you store it

Is it time for you to break down and buy that canner or dehydrator

Start thinking about saving seeds

How you can get free food and free seed right in the middle of most cities soon

How to get free peach seeds, free agave seed and free yucca seed

How to use cuttings before the killing frost to propagate peppers and tomatos for next year

Time for winter legumes for harvest or even just green manure

Winter humus from fava beans

Storing some items is easy, just leave them in the ground

Now is the time to start plants for your fall crops

Harvesting firewood from trees via “topping”

How to get a HOA to consider allowing chickens (I hope, God but I do hate HOAs) Check with the “chicken whisperer“

Remember to comment, chime in and tell us your thoughts, this podcast is one man’s opinion, not a lecture or sermon. Also please enter our listener appreciation contest and help spread the word about our show.

You also now can call in questions or comments for the host at 866-65-THINK, (866-658-4465)please read the suggestions for calling in before you do for the best chance of getting your comments on the air.

Today we have a wide variety to discuss but the main topic is the 5 primary rules for food storage. Specifically how to build up a truly sustainable food storage and production program. Today’s show is mostly based on the article that I had published on Lew Rockwell today. (The Article on LRW.com).

In the intro segment today I talk about a random assclown blogger that is lying about me saying such things is I “teach isolationist survivalism” and that “I make up fantasy lies about Barack Obama” and worse that I am a right wing shill. Clearly this twit does not comprehend that I am a raving libertarian often to the dismay of many of my conservative listeners. I don’t mind critisim, I don’t even mind the ocassional out of context comments but this person is a liar. Please go visit her, inform her she is a liar and make her aware that I have invited her to come on TSP to discuss these lies directly. Her pile of crap hack piece (can be viewed here) Oh and you do loose credit when you write about someone and can’t even spell their name correctly.

I even include an end of show bonus segment with a brief review and commentary on Episode 3 of “The Colony” a reality TV show on Discovery Channel.

Remember to comment, chime in and tell us your thoughts, this podcast is one man’s opinion, not a lecture or sermon. Also please enter our listener appreciation contest and help spread the word about our show.

You also now can call in questions or comments for the host at 866-65-THINK, (866-658-4465)please read the suggestions for calling in before you do for the best chance of getting your comments on the air.

Today we discuss dehydration, canning, prepared items, mres, root cellaring, smoking, in ground storage, freezing and other methods to preserve food long term. In the intro segment we do an update on the status of “Audit the Fed”.

Remember to comment, chime in and tell us your thoughts, this podcast is one man’s opinion, not a lecture or sermon. Also please enter our listener appreciation contest and help spread the word about our show.

You also now can call in questions or comments for the host at 866-65-THINK, (866-658-4465)please read the suggestions for calling in before you do for the best chance of getting your comments on the air.

Today folks we are dusting off Michael J. Fox’s old Delorian, dropping in some Plutonium and traveling back in time to when everyone in a small town was a survivalist and didn’t know it.

When are we going back to?

1829 and life on the frontier?

1880 during the Indian wars and the rebuilding after The War Between The States?

1918 dealing with the Influenza Pandemic?

1935 in the middle of The Great Depression?

May be the 50s as the nation began to prosper after WWII?

Nope none of those, we only need a little Plutonium 235 because we are just taking a short trip back to 1986-1990 to my teenage years living in the three towns of Jonestown, Minersville and Pottsville in the coal region of Pennsylvania.

Listen today as I take you through a typical year back then, count how many survival skills you hear that we consider part of the survivalist lifestyle today. In 1986 in the Appalation Mountains of Pennsylvania this wasn’t survivalism, it was just what we did.

Remember to comment, chime in and tell us your thoughts, this podcast is one man’s opinion, not a lecture or sermon. Also please enter our listener appreciation contest and help spread the word about our show.

You also now can call in questions or comments for the host at 866-65-THINK, (866-658-4465) please read the suggestions for calling in before you do for the best chance of getting your comments on the air.

Remember to comment, chime in and tell us your thoughts, this podcast is one man’s opinion, not a lecture or sermon. Also please enter our listener appreciation contest and help spread the word about our show.

You also now can call in questions or comments for the host at 866-65-THINK, please read the suggestions for calling in before you do for the best chance of getting your comments on the air.

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