Thursday, April 11, 2013

Cooking station, a truffle tasting station (the awesome, aromatic kind), an al fresco bar, wine tasting, learn to make pasta from scratch, sample Italian spirits and dishes from their new Osteria. All this for $55 when you buy pre-sale tickets to Sorprendente at Oliverio, the Italian restaurant inside Avalon Hotel.

The event takes place on Thursday, April 25 from 6-10pm. For the $105 VIP ticket, you get VIP access to the lounge, a seafood bar hosted by Santa Monica Seafood Company, more/better wines, and a VIP open bar. For more info: http://www.viceroyhotelgroup.com/sorprendente