Tend to thine own mirror and all mirrors then reflect yours

The video is rather long, but there was a LOT of information packed into it that talks about the actual nature of our cells, our bodies in relation to the universe; backed by science. It talks about the significant discoveries on how grounding ourselves is very necessary, on a physical level, as it affects our energetic dynamics. Enjoy the video - the scientist tendencies in me really did!

Please note that I used all SLO (Sustainable Organic Local) ingredients, as I do not have much of a spice repertoire to provide that extra flavor, and tended to use smaller vegetables as I found they tend to be much more flavorful then larger vegetables. So if you are not going to follow this, I suggest adding some savory and herb type spices. This was my way to compensate for the lack of spices. If you find any good spice suggestions that work well with this dish, please let me know. I am looking to build up my spice repertoire!

In a microwave-safe bowl, mix and water and butter (cut into pieces, or heat combo until butter melts). Stir in breadcrumbs; heat, covered for 8 to 10 minutes. Mix in sage and fluff with fork. Set aside.

Place eggplant, zucchini, tomato, onion, and mushroom into a large skillet. Season with thyme, salt, and pepper. Cook and stir over medium low heat for 15 to 20 minutes. Set aside, or let simmer.

Layer vegetables, cheese, and stuffing in a 2 quart casserole dish until all ingredients have been used.*

Bake for 30 to 40 minutes.

Enjoy!

Notes:

You may have seen a few mentions of TLAR. It stands for "That Looks About Right" where you just use an amount according to taste or preference, or you keep adding it in until it seems right. For spices, I seem to do a moderate sprinkling, for mushrooms, add to preference.

You can switch the cheese and bread-stuffing layer however you want. I usually put the vegetables at the bottom. Barbara and I liked the cheese to be the middle layer and the bread-stuffing at the top, so that the cheese melts into the vegetables.

You can choose to grease the pan or skip it. I usually dont because I do not see the point, the vegetables are not sticky, and the bread-stuffing is just a single layer, so theres minimal sticking.

About Peter Trinh

Hi!

My name is Peter Trinh and I started a pilgrimage on the latter half of September 2013; after deciding that the way I was living my life turned unsatisfactory and I realized that if I wanted to change my life and get out of my perceived corner, that I needed to start changing myself from the inside out. I tied up all my affairs in California, sold almost everything I owned, and told my colleagues, clients, friends, and acquaintances that I was leaving to hop on the train with a one-way ticket eastwards. Since then, I have not had any regrets on this decision and it started a continuing host of extraordinary experiences. I would be Grateful if you joined me as I chronicle this journey on this website!