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A Restaurant

Decked out with wood walls and red-leather booths, this Mark McGrath-backed American bistro boasts 100 wines under $100, classic cocktails (Negroni, Harvey Wallbanger, etc), and hearty grub like an Abalone Club Sandwich, Beef Stroganoff w/egg noodle, and Roasted Bacon Salad w/ two kinds of turnips -- the kind of sizzle that could only be the work of Super Cat.