PSYCH Principles of Learning Review.docx

PSYCH Principles of Learning Review
1. taste aversion learning is most likely to occur with a food or beverage that
has ________ features.
a) Novel CS to become a good CS has to be noticeable
b) familiar
c) changing  taste aversion is apart of classical conditioning therefore
wrong
d) stable means not much in this situation
e) all of the above  wrong
2. According to Hull, S-R associations become stronger as a function of how often
they are followed by:
a) stimuli that have weak incentive calue
b) stiuli that produce a drive
c) stimuli that satisfy a need and reduce a drive  two aspects particular to
hull model (when you experience satisfaction you increase the strength
of the response)
d) stimuli that are unexpected
e) novel stimuli
SS-classical conditioning
SR-operant conditioning
homeostasis drive reduction: Hull model
3. Experimients performed in the Aplysia have demonstrated that habituation
is caused by:
a) increase in withdrawal reflecive reactions