As part of the ongoing efforts to bring Les Vieilles Charrues festival to New York in September 2016, (General Director) and Jean Luc Martin (President) of the festival came to the Big Apple to meet with the BZH New York team and attend the Best of France exposition in Times Square.

It was a busy weekend packed with meetings, workshops, and special events — with a big moment at Best of France where Jerome and Jean Luc met French President Francois Hollande!

The weekend ended with a huge Apero Charrues on Monday night aboard the Baylander, a US Navy Vessel docked by Brooklyn Bridge Park. The Apero brought in a great crowd, with plenty to eat and drink thanks to our sponsors: Jenlain Beer, Chateau Saint-Maur, and JC Henry of Crepes Canaveral!

We’ll keep you posted on the #vieillescharruesnyc2016 project’s progress!

The range of beers has, of course, since been developed; however, their production processes remain the same to this very day. Discovery a whole family of beers, where each member has its own characteristic particularities and its own story. (http://jenlain.fr/en/#)

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Chateau Saint-Maur

New York, September 23 — Château Saint-Maur “Saint M” 2014 from Côtes de Provence, France, has been declared the “Grand Champion” wine to be served at the 13th Annual Grand Central Oyster Frenzy on Saturday, September 26th, at the historic Grand Central Oyster Bar & Restaurant in New York City. (http://www.chateausaintmaur.com/)