Month: September 2016

Cyrus and I are in the middle of closing on our first house in Evergreen, CO–a mountain home! I thought it would be nice to make a special dinner to celebrate. We made it to the next step in the process–time for the appraisal next week (crossing our fingers!). Last night I prepared the pumpkin custard…

This is what happens when your oven is too hot at higher elevation.I like to add just a bit more of the delicious pumpkin buttercream than the average macaron maker.I grated fresh nutmeg and sifted cinnamon on top for a nice natural pumpkin spicy touch! Eat your heart out Mike! Recipes to follow

We timed this trip even better this year! We had the pleasure to hang out with even more family this trip in Florida. My cousins Chad and Darren brought their families, and we had a blast on the beach and at night eating, drinking, and playing card games. We all stayed at the same condominium…