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Monday, September 12, 2016

Salisbury Steak with Mashed Potatoes and Gravy

Oh comfort food at it's best! I love anything with mashed potatoes and gravy! Fall has arrived here in Ohio finally this weekend. The temperatures are to be in the 70's!!!

Fall is my favorite season so for the weather to be cooling off is exciting for me. I love fall festivals, tree's changing colors and the fall holiday season. You will not be surprised later this week when you start seeing my Pumpkin everything recipes! Not only do I love the fall season but I also love the fall tastes and recipes.

Stay tuned to see what Pumpkin creations I come up with this season......

Salisbury Steak

Meat:
1 or 2 pounds ground beef (depending on the size and how many you are serving)
Worcestershire sauce, to taste
salt and pepper, to taste
2 tablespoon butter