Reviewer:

This was so good and easy. My hubby loved it. I only boiled the asparagus for 3 minutes and it was perfect. I also used sea salt instead of regular - it's healthier and I love the taste. I made this with the "Apple and Orange Chicken" I found on this site and it was an easy, delicious, and healthy meal. One of our faves!

Reviewer:

This was very good, quick and really easy. I used a bunch of thin asparagus and followed the instructions, worked perfect: result was green and crunchy. I used half the sesame seeds (regular ones) as the rest seemed to stay in the pan. I think a bit of sesame oil would help next time for better flavor.

Reviewer:

I used toasted regular sesame seeds instead of black ones, and they were great. I found the asparagus a bit overdone, and I was afraid to reheat it in the oil for too long because I didn't want it to cook any more so it was also quite cold. Next time I will cook it for 3 minutes so that I can toss it in the oil for longer to heat it up.