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Ruth Hegarty

Bio

Highly motivated and skilled professional with over 12 years unique executive level experience in the areas of food, farming, tourism and hospitality.Clients benefit from in-depth knowledge of the Irish sector and an extensive network of contacts and excellent relationships across food, farming, tourism and hospitality from farmers & food producers, chefs, restaurant & hospitality trade operators through to industry organisations, educational institutes, state bodies and government. Additional benefit of hands-on experience of a family small food business and restaurant kitchens, in-depth culinary knowledge and a unique insight into 'what works' for quality driven food businesses.Immense passion for food and farming, coupled with vast practical experience of the Irish sector and knowledge of national and European policy.