In a small bowl, mix together mayonnaise, olive oil and garlic; mix until combined. Spread
mayonnaise mixture over naan and sprinkle with oregano. Evenly
divide the bacon and tomatoes over naan. Top with mozzarella
cheese. Place
the pizzas on a cookie sheet; bake in the oven for 5-7 minutes, until naan is cooked and cheese is melted. Top with fresh arugula.