Directions

2When ready to grill, place salmon steaks on gas grill over medium heat or on charcoal grill over medium coals. Cook 10 to 12 minutes, turning once, until fish flakes easily with fork and is opaque in center. Serve salmon with tarragon sauce.

Notes

Notes

Tips

Expert Tips

To broil salmon, place on broiler pan; broil 4 to 6 inches from heat using times above as a guide, turning once.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories

600

(

Calories from Fat

370),

% Daily Value

Total Fat

41g

41%

(Saturated Fat

11g,

11%

),

Cholesterol

195mg

195%;

Sodium

230mg

230%;

Total Carbohydrate

3g

3%

(Dietary Fiber

0g

0%

Sugars

2g

2%

),

Protein

54g

54%

;

% Daily Value*:

Vitamin A

15%;

Vitamin C

0%;

Calcium

6%;

Iron

8%;

Exchanges:

7 1/2 Lean Meat; 4 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Recipe Step Photos

2When ready to grill, place salmon steaks on gas grill over medium heat or on charcoal grill over medium coals. Cook 10 to 12 minutes, turning once, until fish flakes easily with fork and is opaque in center. Serve salmon with tarragon sauce.