Applicants who do not already have legal permission to work in the United States will not be considered.

Management
Position:

No

Salary:

Bonus Pay:

No

Accommodation:

No

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The hostess handles incoming calls to the restaurant and schedules reservations. The ideal hostess has a pleasant and helpful phone manner when handling calls to the restaurant. A good customer experience begins with this first contact with the hostess. The hostess manages the reservation list and works in conjunction with the restaurant staff to ensure that customer's needs are met and that a table is waiting when they arrive for their meal reservation.

The hostess brings customers to their table and provides them with a menu. Hostesses might also take a drink order during seating before the waitstaff takes the customers' food order. The hostess is often called upon to assist the waitstaff when a restaurant is very busy. The ability to perform multiple duties when asked is essential for a hostess.

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We are an Equal Opportunity Employer that considers applicants without regard to race, sex, religion, national origin, disability or protected veteran status.

Chesapeake Hospitality is an award-winning hotel management company with a rich history and an established track record of successful operations for full-service and select-service hotels and an experienced management team that has operated virtually all of the leading hotel brands. We look forward to having you join our family of hospitality professionals!