This was the first time we tried a take out pizza with my son since he was diagnosed last year. They took precautions to get new sauce out and different utensils. He had no reaction. They said to always talk to manager when ordering.

Their Gluten Free Pizza is SO FREAKING DELICIOUS!!! The crust is perfect! And their sauce and toppings are incredible as well! Also, I felt it does reheat well if you throw it in the oven at 380 until hot! Going to be coming to this Marcos often!

Really good gluten-free pizza in a decent size (12" medium) for a decent price, something that's hard to find around here. Only Brunetti's Express way up in Mechanicsville has a larger gluten-free pizza. There is a risk of cross contamination, but the kitchen is very clean and they appear to take precautions to try to avoid it. Definitely worth a try.

I think they're new to the gluten free game as their website didn't even show it. I called and they offer a gluten free medium crust. Was delicious and I haven't had any type of reaction. They aren't a dedicated gluten free facility though so they put a warning sticker on the box. They do take precautions as best they can not to cross contaminate but they just don't guarantee it.
Anyway, delicious pizza and I haven't had any type of reaction. They deliver as well. I will be back.

Decent local chain quality. Manager seemed very knowledgeable about GF needs and assured me they are careful. Their GF prep area is not totally isolated but I did not suffer a reaction to the pepperoni pizza I had yesterday. I would approach cautiously if you are super sensitive.Their crust is pretty good and the sauce was decent. I'm quite happy with the amount of cheese. It's the same amount as some places call extra cheese.

I will say the Pizza was good but not for Celiac disease. unfortunately I'm new to this and ordered the gluten free crust and we payed for our order for me to find a sticker on the box warning about cross contamination. I tried it anyway and ended up sick from it. For those who aren't as sensitive it's great but for those like me it's not good.

One of the managers is a Celiac and is very knowledgable and has trained everyone how to handle the gluten-free orders. Although they don't 100% guarantee there will be no cross-contamination, I've ordered the GF pizza many times and have had no issues. The pizza is very good!