Manufacture of Metallurgical Coke

Beehive oven: A fire brick chamber shaped like a dome is used. It is 4 m wide and 2.5 m high. The roof has a hole for charging the coal from the top. The discharging hole is provided in the circumference of the lower part of the wall. Number of ovens is built in a row with common walls between neighboring ovens.

Coal is introduced from the top and produces an even layer about 60-90 cm deep (fig.4). Air is supplied initially to ignite the coal. Carbonization starts and

Beehive oven

Volatile matter burns inside the partially closed side door. Carbonization proceeds from top to bottom and is completed in 2-3 days. Heat is supplied by burning of volatile matter and hence no by-products recovered. The exhaust gases are allowed to escape to the atmosphere. The hot coke is quenched with water and discharged, manually through the side door. The walls and roof retain enough heat to initiate, carbonization of the next charge. The yield of coke is about 80%.

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