Red Velvet Trifle

Layers of red velvet cake, cream cheese and whipped topping frosting make the perfect dessert for Valentine’s Day

I can’t believe it’s already the last week of January! I don’t know about you, but this month has flown by for us. Before we know it, Valentine’s Day will be here. Though I know some of you may say Valentine’s Day is an invention of Hallmark, that doesn’t bother me at all. I love any excuse for celebrating and what’s better than a holiday where you let the people you love know how much you care! In tribute to the elementary school Valentine’s Day where you handed out cards to all of your classmates, I love sending Valentines to my girlfriends. I know I always love getting some snail mail and hope they do too!

A Red Velvet Trifle is perfect for celebrating Valentine’s Day- whether you are celebrating with your special someone or having a girl’s night. Layers of delicious red velvet cake are topped with a cream cheese-whipped topping frosting that is light and sweet! I’m certain your valentine will love the trifle, not only is it yummy, but it makes a festive addition to the table as well.