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Simple Dinner – Smashed Egg Sandwich With Arugala and Cherry Tomatoes

Do you ever have those nights when you come home, and the last thing you want to think about is dinner? I had one of those the other day, and instead of caving and pulling out a box of cereal (like I usually do) I remembered reading a post called “Spinach and Smashed Egg Toast” on Smitten Kitchen, and it dawned on me… this may take me an extra 5 minutes, but it looks so worth it, and let’s face it, it’s way more balanced than a bowl of cereal. I didn’t have spinach in the fridge, but I did have arugala, and so it began, my new favorite quick and easy dinner.

Photo Credit: Jessica Pevzner

Basically anything goes for this recipe. Whatever you have in your fridge can be added in. I had arugala, fresh garlic, cherry tomatoes and some crushed hot peppers, but I can imagine so many other delicious ingredients being thrown in such as asparagus and black olives (yum).