I've finally managed to adapt one of my favorite chocolate cake recipes - the only tricky thing about this is the Salba/Chia seeds I used - you can substitute ground flax meal, but it won't be quite the same. You could also just replace it with eggs, if you like eggs. Which I do, but I was baking this for a friend who isn't doing eggs right now.

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I've finally managed to adapt one of my favorite chocolate cake recipes - the only tricky thing about this is the Salba/Chia seeds I used - you can substitute ground flax meal, but it won't be quite the same. You could also just replace it with eggs, if you like eggs. Which I do, but I was baking this for a friend who isn't doing eggs right now.