Best Damascus Kitchen Knives for 2018

Each knife has its own history, actually, first Damascus steel knives appeared India and the Damascus steel just could make from the city of Damascus. After that, some other countries imported Damascus steel. Japanese has developed Damascus kichen knives by their own manufacturing method in forging of kitchen knife and Swords. Whenever Damascus comes up in my mind, it is impossible to think about Japanese knives. This combination successfully applied to the amazing sharp blade and great design for kitchen knife nowadays.

In the first stare, you may be attracted by the beautiful water-like pattern of Damascus kitchen knives, because it is totally different from other brand knives. However, after using, you absolutely find out and get impressed with its extraordinary sharpness and precision. Coming to Damascus knife, you would really find what you are expecting from a kitchen knife. Especially, my below review is detailed information of 10 Damascus kitchen knives. Do not stop reading…

With more than 120 dollars, you can get a ZELITE INFINITY Chef Knife made by best quality AUS10 super steel 67 layer Damascus. You would not imagine how amazing it is when you use it to cut, chop and slice foods with effortless.

Firstly, the premium Japanese steel blade, Aus-10 Super steel makes it easy to cut through foods, even some hard items. Besides, there are 67 layers by high carbon stainless steel constructed to make the knife strong, rust resistant and solid structure. With incredible 12-degree angle blade, it is easy to cut through anything.

This knife comes with a dish bolster which is specialized to allow you to pinch it solidly as you tackle the normal task of mincing herbs with flat 2- inch of the blade near the handle. You might notice that the curved blade allows you to rock it back and forth effortless as you do some slicing techniques. It is impossible to forget the ergonomic design of the handle which is rounded for better safety and comfortable grip.

The exquisite Tsunami rose multi-layers Damascus can decrease the food sticking to the blade of a knife. It is quite lightweight with only 10 ounces, so it is easy for holding, cutting and keeping balance. Thanks to the forged full tang, the strength, durability, and sharpness are ensured. In fact, ZELITE INFINITY skilled combine the traditional and contemporary characteristics of kitchen knives, to make the great product.

There is just only one thing that makes me annoyed a bit. The stamped lettering on the blade of this knife sometimes wears off. Its price might be higher than other Damascus knives. However, In general, this is recognized as the great quality in the market.

2. Japanese Damascus Steel Chef Knife and Magnet Holder by the greater good

An 8- inch knife with the same function but price under 40 dollars will be the best choice for tight budget cooks. This Japanese Damascus Steel Chef Knife is handcrafted by superior Japanese Damascus steel. Besides, it has a sharper edge, a half bolster. Its durability and sharpness are not less than the other Damascus knives.

It features an outstanding marbled pattern which is designed by hammering together layers of stainless steel around the carbon core. Its VG-10 steel creates the sharper cutting edge for longer. Especially, its blade is sharpened to 15 degrees each side for the edge retention and the optimal sharpness.

It is one of the Damascus kitchen knives equipped with the POM handle which is designed to reinforce the exact grip. Its steel tang help to extend the full length of the handle for more secure and counterbalance of the blade. This knife is produced with the combination of Japanese and German style which is optimal precision and comfort for use. Its haft bolsters cushions your fingers.

It is used for chopping, slicing, cutting and mincing foods. Handwashing is recommended and dry immediately after washing. you also need to hone it frequently to keep it stay sharp and durable. It is a lightweight knife with 8 ounces, you can easily to hold it. For me, I think its quality is more than its price.

It is easy to recognize that the most interesting thing from this Now Damascus Hunting Knife is 2 in 1 (hunting and kitchen knife in a small Damascus knife). The overall length of this knife is 12 inches and the blade knife length is 7 inches. It made from Damascus steel fixed blade knife chef knife with over 200 layers. It has 56 to 58 HRC on Rockwell scale.

This is not only a knife in your kitchen, but it also can be a hunting knife when you are in the wilderness or camping site. The manufacturer would like to make a knife for using with multiple task and long time. Especially, its blade is designed especially for outdoor activities such as hunting or camping, because it is strong and durable enough for heavy duty task. If you like outdoor activities, this knife is for you. However, you can use it for kitchen tasks, one amazing thing is that I can use it to cut the bone of the pig.

This knife is full tang which offers the optimum balance from the blade. Besides, it also has the razor sharp blade as the other high-quality knife. Its Rated 59-60 HRC on the Rockwell scale is to determine the hardness of the blade and how long it can stay.

This knife has an olive wood handle which makes it more fancy and professional. Besides, it is similar to any other hunting knife, coming with the leather sheath that can prevent the unnecessary movement and dangerous cuts. Most of the customers buy hunting knife needs to buy leather sheath, why don’t you choose the knife with the available leather sheath?

Professional Damascus Chefs Knife made of premium quality 76 layer Damascus steel which ensures the strength, sharpness, beauty, and precision. It is used for cutting, chopping, slicing, mincing and dicing fruits, meats and vegetables. This knife has 12 degrees super razor sharp edge, a pakka wood handle. Moreover, coming with the professional black present box is a plus for this knife.

As the other Japanese Damascus kitchen knives, this Japanese VG10 super Damascus steel is the great material because it produces a good performance and long-lasting time. It also has the cutting core with great edge retention at 62 Rockwell. Moreover, I like its design with curved pakka handle chef knife which offers good control, balance, and comfort. Especially, it helps to ensure the comfortable grip and prevent slippery when you cut wet or greasy foods.

Although it is strong, you should not cut bones or hard food such as dried, frozen food (make sure it is fully thawed before cutting) or shelled nut because it can damage the blade. To prevent the blade edge collapse, you should not cut something on the hard objects. Keep this knife far away from fire and do not clean with saline water, you just need to clean it with normal water and dry after that. Especially, you should use the professional sharpener or stone to ensure the beauty of the texture on the blade.

This 8- inch knife is one of the light Damascus kitchen knives, just about 15.2 ounces with 14.4 x 3.4 x 1.4 inches in dimensions. Its price is reasonable compared with other knives. It also comes with a beautiful box which is suitable for those who are looking for a present for mom or wife.

It is surprised when you are able to see the strength on knife ’s appearance. This knife is totally different from the other knife like a piece of art. This RK- CP-285, Damascus Steel knife is 12 inches with rosewood handle. It has the storm patterning blade which makes it looks more beautiful and strong.

The blade of this knife is made by 1095/15N20 alloy steel with 176 true layers which are hand forged to a beautiful storm pattern. This Damascus steel of this knife has the high-quality content which creates an amazing edge and sharp cutting abilities. The hardness of this knife is 50 – 60 HRC in lab and hand sharpen to become a sharp edge.

Because of its design, weight, and size, this knife is perfect for cutting the difficult vegetables such as cabbage, butternut squash. Especially, you would get hard to find the effective knife to cut grilling of brisket or ribs, this knife is for these tasks. You also can make the easy work on chopped beef and slicing the ribs. However, it is 13.1 x 3.8 x 2 inches in dimensions and 1,3 pounds in weight, it is a quite heavy knife. Thus, you can get difficult when cutting the small food which requires the detail.

Around 50 dollars, you can buy this balanced knife with super sturdy health. It comes with the stunning rosewood handle which make it more beautiful in look. Besides, the handle design is sturdy so you may feel really secure when holding and cutting foods. The length of the blade is enough to handle the long vegetable or meat, but not too long so you will not get any inconvenience.

6. BGT Japanese 67 Layer High-Grade VG-10 Super Damascus Steel Knives

This is a set of knives. This BTG knife set includes 6 pieces: an 8- inch chef’s knife, a 3.5-inch paring, a 5-inch utility, a 7- inch santoku, an 8- inch bread knives and an 8-inch honing with a bag for carrying. This set provides you with full tools for your kitchen. The price is reasonable under 200 dollars. This is a compact and lightweight set with 3.5 pounds for the wholes and 15.5 x 5.5 x 3 inches in dimensions.

These Damascus kitchen knives made of Japanese Super Damascus VG10 67 layers steel, it is forged by hand. Thus, the hardness and sharpness of this knife are amazing. You can use different knives for different cutting purposes with ease. The knives come with the natural teak handle which is well designed for comfort and safety. Although it is not the Damascus kitchen knife set with block, it comes with a carry bag being useful when you need to bring your knife set to go camping or picnic.

To protect it from damage, you have to make sure washing it every time after using and dry them well. Especially, do not cut directly your foods the hard surface such as kitchen tiles or cooking tables. You should not take any dropping knives by hands. When the knives get dull, you have to use honing to make it better in performance.

Enso Chef’s Knife has handcrafted in Japan for professionals, this Enso today is a combination of advanced teach with unsurpassed knowledge. This is 8- inch knife blade and 3-3/8 inches in overall. This made from Damascus stainless steel. Its weight is light, so you can easily control with ease. You can use it for many cutting purposes.

Damascus hammered kitchen knives is designed especially for slicing, dicing and chopping the full range of fruits and vegetables. Its curved belly can make this knife to be rocked through the fresh herbs or the spices to make a good mince. It has the HD blade which is made by 47 layers stainless steel Damascus. Besides, this knife made of Damascus steel which supports the cutting core for better edge retention.

Every Enso knife is treated to 61 on the Rockwell and its also equipped with the razor-sharp 12-degree cutting angle. Its weight is a bit heavier which support to make the better balance. Actually, it is better Shun knife set. It also can deal with the tomatoes tricks such as cut off, slicing. besides, it can stay sharp for a long time so you do not need to resharpen too many times.

It has double bevel edge for both left and right-handed users. Besides, The handle is good for anyone even the smaller hands. The knife handle, rivets, and bolster are flush. Its weight is not heavy but it is ideal for control and holding when you work on some kind of foods.

SMOKED Japanese Damascus Steel knife is exactly one of the best Damascus kitchen knives in the market today. Its price is reasonable around 100 dollars. This 8- inch knife can tackle many different kitchen cutting tasks. It made from high-quality Damascus steel with 67 layers of steel. It also comes with a razor sharp and 56-60 HRC which is standard of edge retention and hardness.

With 67 layers Damascus steel blade, you can save your cutting time, because it is so sharp and smooth. You will not feel any difficulty in cutting foods by this knife. This knife is a combination of tough and moisture resistant so it can prevent sticking food with the blade. The smoked knife can be a good choice for not only professional but also the Damascus kitchen knives newbie.

This has the black micarta handle which creates the surprising balance and comfort. It also reduces the strain on your arm so you will get easier with your work. Besides, the handle material is durable and easy to clean up. Hand washing is recommended with warm soapy water. Remember drying it after washing.

Especially, handmade Damascus kitchen knives come with a bamboo gift bow and the wooden cutting board with the magnet that can hold your knife very tightly. Thus, you can buy this knife to give your friends as a gift. It is not easy for you to find a 3 in 1 knife which is great for cooking, camping, and gift.

This Professional Chef Knife will make you have to think about buying a new knife. Just with about 40 dollars, you get a knife with outstanding blade design and excellent efficiency, why don’t you get one for your kitchen. This knife is a lightweight knife about 1 pound and 14.4 x 3.4 x 1.4 inches in dimensions.

This knife has the 67 layers carbon stainless steel blade and HRC 62 Rockwell harness. Thus, it is as sharp and durable as the premium knives from famous knife brands besides, it has 12 degrees super razor sharp edge which ensures the sharpness stay for more than 6 months. It means that you do not need to sharpen it too frequently but still have a sharp knife.

Its materials, Japanese VG 10 Damascus super steel creates the precision, beauty, and strength for this knife. It is impossible to forget the ergonomic designed rounded g10 handle of this knife which prevents the slip and produces more comfortable for holding.

However, you have to notice that you should use it to cut bones or hard food. To prevent the damage for the blade, you should not cut food on the hard surface such as ceramic, metal or stone. You should sharpen it by the professional sharpening stone to ensure the texture and beauty of this knife. Hand washing is recommended, you should not soak or clean it with saline water but pure water only.

Yoshihiro knife is quite expensive compared to the other knife with the same function, because of its premium quality. This knife is considered as the essence of all chef knives which is perfect for slicing, chopping and dicing fresh foods. This 8- inch knife is also used for carving roast chicken and beef. I am really surprised by its sharpness.

This knife has 3 layers construction with VG10 stainless steel center core and the 60 HRC which is better for the sharpness, durability and edge retention. Besides, it is very easy to clean up and sharpen. The 16 layers hammered outer steel is a suitable design which can reduce the friction and keep the food away from the blade. However, its blade is quite thin so you should not use it for heavy duty task to maintain its durability.

Especially, this knife handles made of Mahogany wood with a full tang which creates a good balance and more comfort when holding and cutting foods. The handle looks simple but beautiful that makes your kitchen more professional. Yoshihiro knife is a lightweight knife with 6.4 ounces in weight and 13.4 x 0.1 x 1.8 inches in dimensions. Thus, you can easy to hold it and work on this knife with ease.

Final thoughts

Damascus knives are well known for its great performance and impressive design from blade to handle. You will never find 2 similar blade patterning knives in the world. Damascus is the excellent combination of past and present, of traditional history and modern technology. Under skilled and serious attitude of Japanese, Damascus knifes is a real work of art. 10 Best Damascus Kitchen knives above are just a small part of Damascus steel knife. I hope that it is useful for those who are looking for a new kitchen knife.

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