Tea: History, Health Benefits and Brewing Techniques

Are you one of the millions of people around the world who drink tea? This ancient preparation dates back to 2737 BCE, when the wandering Chinese emperor Shen Neng discovered leaves in his water and drank the infusion with delight. Our Tea Web Guide offers you a wealth of information through links to the best sites for all things tea. Learn about the history of tea, its different types, various brewing methods, how to have it delivered to your home and the health benefits of tea drinking.

The history of tea is closely tied to the types of tea grown in specific locations. If you want to learn more about certain forms of black, green or white tea, go to the “Types of Tea” section of this guide.

The Metropolitan Museum of Art
presents an essay entitled “Coffee, Tea, and Chocolate in Early Colonial America.” Read about the role of tea in colonial America and link to photos of silver tea service items from the museum’s collection.

Although you’ll find advice here on how to brew the different varieties of tea listed below, visit the “How to Brew Tea” section for additional advice.

Because infusions and tisanes aren't made with tea leaves but rather with herbs, flowers and dried fruit, they aren't officially considered teas. See the “For herbal teas, infusions and tisanes” subsection below for specific examples.