Home-made food is always tasty, healthy and hygienic. This web page is an effort to share recipes and methods for easy cooking so that even beginners can learn to cook great tasty food- just like Mom cooks.

6. Now the Badam Thandai is ready. It can be stored in fridge for 1 year. Whenever required, add it in appropriate quantity in a glass of milk or plain water and Serve it (There is no need to add sugar).