48. Oh and the study that refutes my being wrong is this one:

Two Connecticut cardiologists, Oster and Ross, researched the consumption of milk, and its impact and adverse effects on the body and what they discovered is this: that Bovine Xanthene Oxidase (BXO) survived long enough to compromise every one of three hundred heart attack victims over a five-year period.

Their findings were confirmed, and published in 1981 in the Proceedings of the Society for Experimental Biology and Medicine (vol. 163:1981):

"It has been shown that milk antibodies are significantly elevated in the blood of male patients with heart disease."