On Tap

4

SILVER FOAM

a new take on the classic export lager that was first brewed by grbc in 1893. light-bodied, crisp carbonation, and a clean finish with a pilsner quality you’re used to. this mainstay is an approachable gateway to our craft from those clydesdales and color-changing mountains. world beer championship silver medal winner

4

AMERICAN LAGER / 4.5% ABV / 21 IBUs

*AVAILABLE IN 22 OZ. BOTTLES

5

FISH LADDER

Built in 1974 by Joseph Kinnebrew, this sculpture was created to aid spawning salmon and steelhead upstream. our mainstay IPA has aromas and flavors of pungent pine, citrus, and pineapple, with a sweet malt presence and notes of toffee and caramel. medium-bodied, moderate carbonation, and a bitter, clean finish. Word Beer Championship silver medal winner.

5

IPA / 7% ABV / 80 IBUs

*AVAILABLE IN 22 OZ. BOTTLES

4

SPORTSBALL CONTEST WATCHING DRINK

Light-bodied, clean, and crisp finishing light lager. Pre-gaming or watching your favorite team play? Can’t decide between a glass of water or a beer? Then this is the perfect beer for you!

4

AMERICAN LIGHT LAGER/ 4.2% ABV / 9 IBUS

4

PASITO PILSNER

American style pilsner brewed to have just a touch more strength and hop presence than our silverfoam lager. Pilsner malt hopped with earthy Hallertau and a healthy late addition of piney and floral Simcoe hops.

4

PILSNER / 5.6% ABV / 26 IBUs

5

EDGCOMB’S PALE

Brewed with Cascade, Citra, Galaxy, and Nelson Sauvin hops, this citrusy & herbaceous pale ale has a strong malt backbone to balance it all out. A perfect ale for the transition into spring.

5

PALE ALE / 6.8% ABV / 37 IBUs

5

HOLLY’S HONEY WHEAT

Just in time for summer, the brewers teamed up with our server Holly, a GRBC OG. They came up with a light, simple, and refreshing wheat ale brewed with Michigan honey from Fase Apiaries of Lowell, Michigan.

5

HONEY WHEAT / 6.4% ABV / 9 IBUS

5

VAMPIRE FINCH

Collaboration with our friends over at Watermark Brewing Company. Refreshingly light bodied, lightly tart, dark copper farmhouse saison. Fermented with a special blend of saison and brettanomyces yeast. Earthy, with a compliment of the saison spice, and a hint of cherry on the finish.

5

FARMHOUSE SAISON / 6.5% ABV / 23 IBUs

5

ROSALYNN BLISS BLONDE

In honor of beer city USA’s mayor, and her passion for local craft beer, this light-bodied, blonde ale is infused with mango ceylon tea. Its subtle flavors of mango, apricot, tea, toasted malt, biscuit, and toffee complement this classic blonde ale, with a slight hop bitterness on the finish. world beer championship gold medal winner

5

MANGO BLONDE ALE / 5.2% ABV / 19 IBUs

*AVAILABLE IN 22 OZ. BOTTLES

5

VIOLET MACMILLAN’S

Dedicated to the late Broadway actress from Grand Rapids, this American pale wheat is infused with organic cranberry hibiscus tea with a toasty, wheat malt fish.

5

PALE WHEAT/ 6% ABV / 40 IBUS

5

JOHN BALL BROWN

Named after a true Michigan pioneer instrumental in the development of downtown GR, this fan favorite brown ale has aromas and flavors of chocolate, caramel, dried figs and yeasty bread. Medium-to-full-bodied with moderate carbonation and a rich, clean and silky finish.

5

NUT BROWN ALE / 5.5% ABV / 25 IBUs

*AVAILABLE IN 22 OZ. BOTTLES

6

LIGHT SIDE OF THE SUN: CITRA

A filtered, lighter, quaffable, and less bitter, pale ale for IPA lovers and people that are feeling the lighter beers and like a little more hops. Slightly dry, mildly juicy finish; grapefruit, orange zest, and a dab of chronic funk.

6

IPA / 6.3% ABV / 33 IBUs

6

SUR LA LUNE V5

Another installment from our ever-evolving sour program. Fermented in French oak, this approachable sour has tropical and stone fruit esters, with a light earthy brett funk.

6

GOLDEN SOUR ALE / 7.3% ABV / 12 IBUS

4

SENATOR LYON'S STOUT

This dry stout has aromas of and flavors of chocolate and coffee. It's medium to full-bodied and the English yeast gives it a dried fruit and bready complexity.

4

NITRO STOUT/6%/32 IBUs

6

INFINITE FLUX

A tropical, citrus, juicy IPA embracing the infinite flux of steady change in the brewing world. It’s better than being a rock in a stream, doing the same old thing every day. Hazy in color and full on flavor, using mosaic and citra hops.

6

SW GR IPA/ 7% ABV / 29 IBUS

6

NORDIC FLUX

This variation of our Infinite Flux was brewed with Kveik, a Nordic super yeast. Citra, Mosaic, and Ekuanot hops all come together to round out our juiciest IPA yet. For Valhalla!

6

SW GR IPA/ 7% ABV / 29 IBUS

6

NICODEMUS THE WISE

Nicodemus The Wise returns for the summer, filtered and clean. Brewed with cucumber, juniper berries, and infused with lime makes for a refreshing light lager.

6

LAGER / 4.2% ABV / 9 IBUS

6

SAGE AGAINST THE MACHINE

Brewed with 60 pounds of Michigan honey, sage, and a healthy distrust of “the man”. Paired with a robust bready malt backbone, we brought back an old classic. This pale won’t do what you told it.

6

PALE ALE W/ HONEY / 6.5% ABV / 26 IBUs

6

SPANISH EAGLE

Brewed especially for our anniversary, this English style barley wine was made with Michigan maple syrup and aged on Spanish cedar for a complementary, light, earthy wood layers. Candied fruits, toffee, caramel, and biscuit lend to a full bodied and rich ale.