Stay in the loop

Sign up for our free email newsletter. Unsubscribe anytime or contact us for details.

This newly opened BBQ destination on the Danforth opened just in time for last week's Super Bowl and is already seducing a steady stream of locals with the wafting scent of slow-smoked baby back ribs, wings, brisket, and pulled pork. Also of note are vegan options that don't feel like an afterthought.