Shy Shills place on the web

I have never really been a fan of soup. There are a couple that I can tolerate once in a while, like Beef with Barley and Chicken Noodle, but I see these as comfort food for when you are sick and who wants to eat something that reminds them of being sick, not me!Â I do cook with soup on occasion. I like pouring Cream of Chicken and Cream of Mushroom over chicken breasts and baking it for 35 minutes at 350 degrees, served with rice and a veggie. If you haven’t tried it, I would suggest trying it some time, it is fast and easy and healthyÂ and it always comes out great tasting.

This entry was posted on September 14, 2010 at 5:54 pm and is filed under Healthy, Living (Tags: chicken, cream, degrees, sick, soup).
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