Stock carts daily with guest supplies, cleaning supplies and linen to perform your cleaning functions. Remove soiled linen and trash from carts at the end of your shift. Advise supervisor of supplies that are running low.

Stock units with all pertinent collateral material.

Clean, follow, and maintain the quality standards.

Report all damage and missing items to the Supervisor.

Clean all corridors and service areas.

Turn in all lost and found items to the Supervisor.

Responsible for all keys signed out for the units that are to be cleaned.