related

related

Dupont's modern American eatery's plating a game-focused, rustically prepped four-courser paired with vino from Burgundy-heavy Ansonia Wines, including: a whole roasted wild boar with herb-roasted potatoes/wilted greens in a course dubbed "The Hunt", and small plates of partridge roulade, jar-cooked quail, and Peking Duck confit in "Game Bird", also what an '84 Larry dropped in Magic Johnson's face.