Polagra Food

International Trade Fair for Food

Polagra Foodfair and Polagra Gastroabound in a rich programme of sector-specific events. Numerous conferences, exhibitions, presentations, shows and tasting created space prepared for serving the purest knowledge and skills. The greatest popularity is won by the final of thePolish Culinary Cup, the greatest, most prestigious culinary competition in Poland. The above-mentioned prestige, high organizational and subject-specific level, is attributable to among-others PCC partners. This year’s edition of the competition can boast about support offered by the Ministry of Agriculture and Rural Development which took Honorary Patronage of the event.

The event is divided into three sectors: Food and Drink Exhibition, Wine and Spirit Exhibition, Store Equipment and Franchising Exhibition. The event is hosted by Poznan International Fair (Międzynarodowe Targi Poznańskie), the leader of Polish exhibition industry.

During two-day semi-final and final struggles, the best culinary virtuosos, winners of PCC-nominated competitions, prove their highest class and showed outstanding skills.

This year’s exhibition creates the most comprehensive business and marketing platform for all companies dealing in the food sector, starting from the manufacturing technologies, through finished products, methods of their preparation and serving in the catering and hotel industry sector, and ending with packing and logistics of food products.

Tracking the most current trends, newly-released products, watching competitors, acquiring new customers are the most important reasons why the professionals visited the fair which has just ended. The exhibitors pay special attention to the number of contracts executed during the fair, the number of actual requests for proposals and the effects of both after the fair.

One of the leading themes of this year’sPolagra Foodfair is organic food. The dairy, meat and cured meat products, as well as convenience food gained interest of professionals.