Friday, August 27, 2010

Cookies for the Grandchildren

The grandchildren are coming tonite and I'm getting ready. Thick and Chewy Chocolate Chip Cookies from The Brown Eyed Baker are already made. Next is the following recipe for sugar cookies. Ohhh.. these are sooooo good!

Make your own "slice and bake" sugar cookies! Keep a roll in the freezer for "emergencies.Sprinkle the tops with sugar or sprinkles before baking or decorate baked cookies. OR leave them plain and dunk in a big glass of cold milk.... yuuummmmmm!

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The Southern Cook

A big Southern welcome! Thanks for dropping by. I hope you'll find recipes that make your mouth water and send you scurrying to the kitchen. These recipes are not original, but all are mighty good! I've spent a few years working with food and will share what I've learned. My food career includes cookbook editor at Southern Living Books, County Extension Agent, Home Economist for GA Dept of Ag, teacher, freelance editing and recipe testing. In addition to cooking, I love to hear from you, so leave a comment or send me an e-mail at thesoutherncook@gmail.com