It’s Springtime in the mountains! One of my favorite desserts is a key lime pie. It’s light and refreshing. This time I used a shortbread pre-made crust. You can make your own graham cracker crust but the store bought one is just as good. Another suggestion would be to use cupcake papers and make small individual pies […]

When my children were young I didn’t like the boxed tuna casserole. The whole family liked all the ingredients, especially tuna. I looked for a “from scratch” recipe and found this one. I made a few changes, like adding mushrooms and my family loved it. You can make this ahead keep in the fridge for […]

They came… they ordered… they conquered! Three veterans, Tim, Steve & James, along with a group of friends from the Jasper District 9 Legion Riders saw the Pourhouse’s ad in The Best Of The North Georgia Mountains featuring a challenge to the brave and strong of stomach and stamina. 10 Wings, No celery, no ranch […]