Best of Lunch sets include Herb Pork Chops with Garlic Rice that has a Filipino kick each of us is longing for. It's like a grilled liempo on a Sunday boodle fight with the family. I love it. Beef Roast Melt with Garlic Rice is just so-so for me. Beef Stew with Spaghetti Aglio Olio is good. I love the pasta having the right level of spiciness. Perfect combination with the beef stew. Grilled Pork Skewers with Garlic Rice is my next favorite after the pork chops. The skewers are well seasoned and I think more for the adventurous ones.

Beef Stew with Spaghetti Aglio Olio

Roast Beef with Garlic Rice

Best of Lunch sets are available from Mondays to Thursdays, 11:00 AM to 3:00 PM only. This can be your lunch time habit.

But wait, there's more! I also got a chance to try some of their best antipasto.

Spinach & Artichoke Formaggio

Spinach and Artichoke Formaggio, which is house's specialty,is made out of spinach, artichoke and mushroom in a creamy blend of cheeses served with garlic bread. Italianni's Toasted Ravioli is by far my favorite Ravioli on earth. The crispiness made a really great impression with oozing cheese inside partnered with marinara sauce and basil pesto. I got "kilig" on my first bite.

Toasted Ravioli

Prosciutto Formaggio

Prosciutto Formaggio is composed of four of the best that Italy has to offer in a plate. Millano salami. Parma ham, Gorgonzola and Parmigiano-Reggiano cheese. This is perfectly paired with red wine. Sauteed shrimps in olive oil with garlic, black olives and cherry tomatoes made up Shrimp Aglio.

Shrimp Aglio

Mussels Lombardi

I also enjoyed Mussels Lombardi which is sauteed mussels in white wine, olive oil with garlic, butter and herbs served with toasted garlic bread.

Classic New York Cheesecake

Tartufo

For dessert, I tried New York Cheesecake, Tartufo and the to-die-for Boccone Dolce di Mango. Classic New York Cheesecake on a bed of strawberry amaretto sauce and Tartufo, which is a 3 layered chocolate cake with dark and white chocolate mousse covered with fudgiest frosting come as runner ups.

Boccone Dolce di Mango

Boccone Dolce di Mango will bring you to another level of dessert experience. It's heavenly and perfect to end your sumptuous meal. This frozen five layer cake with mango, ice cream, meringue topped with fresh mangoes will surely brighten up one's day.

Over all, Italianni's Restaurant is my go to place for authentic Italian cuisine and intimate meal.

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Leo is a social media evangelist by day,
project manager by night and a student of life.

His
works has been featured in various publications including Inquirer Lifestyle section, Asia Traveler Magazine and Men's Health Philippines

ohohleo.ph become part of the official list of
nominees for Bloggys 2015 -
Philippine Blogging Awards for Lifestyle
and Hobbies, Food and Dining and Personal/Diary categories and won BlogEx Manila's Best Blog for Arts and Culture (2016)

When
he is not hiding in his computer or obsessing about food, he is working out
(zumba, yoga, swimming, running, circuit training), exploring an island,
checking out art galleries and nearby festivities and catching up with family
and friends.

Leo is a social media evangelist by day,
project manager by night and a student of life.

His
works has been featured in various publications including Inquirer Lifestyle section, Asia Traveler Magazine and Men's Health Philippines

ohohleo.ph become part of the official list of
nominees for Bloggys 2015 -
Philippine Blogging Awards for Lifestyle
and Hobbies, Food and Dining and Personal/Diary categories and won BlogEx Manila's Best Blog for Arts and Culture (2016)

When
he is not hiding in his computer or obsessing about food, he is working out
(zumba, yoga, swimming, running, circuit training), exploring an island,
checking out art galleries and nearby festivities and catching up with family
and friends.