7oz. Beretta Dry Hot Sausage is a classic favorite for generations. Beretta's old style recipe features quality pork cuts with a coarse ground. Beretta adds just the right amount of spices and flavorings to tantalize your palate! It is then air dried under strict quality control process. Beretta sausage can be enjoyed an any occasion

Beretta Sopressata - Sweet

Sopressata - Sweet

7 oz. Beretta Sweet Sopressata. This specially cured Italian sausage originates from Calabria, in Southern Italy. It is deliciously flavored with the freshest spices and salt, with a slight hint of sweetness. It is admired for its unique texture since it is made from quality, coarse ground pork. Sopressata is cured for approximately 9 months to achieve its fullest, intensely, rich pork flavor. This delicately sweet and flavorful soppressata is great with creamy cheese, giardiniera, and olives for a perfect antipasto.

Beretta Sopressata - Hot

Sopressata - Hot

7 oz. Beretta Sopressata. This special product of Beretta is one of Southern Italy’s amazing arrays of cured meats. Beretta Sopressata has this amazing variety packed with the finest spices and herbs creating a spicy and robustly flavoring to this extremely popular sausage. It is named sorpressata since it is processed by means of flattening the product with the use of weights. This way the drying process is shortened. Its spicy and peppery flavor is a perfect addition to your favorite meat and cheese plate appetizers or to your main course dishes, giving them a flaming hot undertone.

Beretta Dry Sausage - Sweet

Dry Sausage - Sweet

7oz. Beretta Dry Sweet Sausage. This Italian sausage is packed with the most robust and flavorful ingredients. This sweetened Italian dry sausage is stored for 9 months to achieve its fullest pork flavor. This special product has undergone a first-class air-drying process to preserve its quality taste, making Beretta Dry Sausage an excellent choice for a variety of rich meat and cheese platters. It brags its premium pork cuts with a coarse grind, giving your dish a unique and tasty texture. Its full-bodied savor is boosted with a sweet tinge of natural sweeteners.

Beretta Mortadella- Plain

Mortadella- Plain

8# ($4.87 per lb) Mortadella. This wonderful variant of the famous Mortadella is a perfect version minus the pistachio nuts and olives. Mortadella is a hefty Italian sausage from the finely cured pork sausage. Mortadella plain is a famous product in Italy especially in Bologna. This cured meat is made from premium cuts of hard fat from the hog’s neck. Seasoned with the finest spices and other additional ingredients, Beretta’s mortadella is a robust and flavorful additional item to your pantry.

Beretta Mortadella- Pistachio

Mortadella- Pistachio

8 lb ($4.87 per lb) Mortadella. This classic cured-meat product from Beretta is offered from the famous old recipe of Bologna. This palatable Italian sausage is a cold cut from first-class choice of pork meat mostly found in the pig’s neck. It is tastily filled with pistachio nuts, black pepper, berries, and special olives. This Italian sausage obtained its name from sausage of Rome with myrtle berry flavorings. It is labeled as one of the staple food items of Italy especially in Bologna.

Beretta Prosciutto di Parma

Prosciutto di Parma

16 lb ($15.24 per lb) Prosciutto di Parma is a staple Italian ham which is also commonly called as Parma ham. These are thin slices of flavorful and dry-cured ham that are usually served uncooked or also termed as prosciutto crudo. Prosciutto cotto is the label given to this Italian ham when cooked. It is known for its enticing aroma and remarkable texture. Sliced in thin consistent sheets of premium quality and taste, Prosciutto di Parma is perfect as antipasto, grissini, and can be paired with fresh fruits. Imported cured ham from Italy.

Beretta Coppa- Sweet

Coppa- Sweet

Approx. 1.2lb Beretta's Coppa Sweet. This is one of Fratelli Beretta’s specialty, cured meat, products which offer authentic Italian culture in your home. Beretta’s Coppa Sweet is made premium pork shoulder. The finest and hand-picked pork meat is seasoned with the freshest ingredients before being dry-cured for a full robust taste. Imported from Italy, this exceptional meat product of Beretta is a good addition to a number any Italian inspired meal, or snack. It works well when served on antipastos and pasta dishes. It is greatly admired for its savory and sweet-tinged meat.

Beretta Coppa- Hot

Coppa- Hot

Approx. 1.2 lb Fratelli Beretta offers this amazing meat product that guarantees premium quality in meat choice and processing. It is made from first-class hand-cut pork shoulder, seasoned with the finest cayenne peppers and red peppercorns for an exquisite taste. Beretta pork shoulder is then placed in a sterile casing for several weeks and dry-cured in order to age properly. With an additional hot twist to Beretta’s special product, your favorite dish will amazing. it is ideal for pasta dishes, charcuterie, and Panini with its firm and perfect texture.

Beretta Pancetta

Pancetta

3.5# ($9.70 per lb) Pancetta has been a vital part of Italian cuisines. It is a great substitute for bacons. Beretta’s pancetta offers the best of its products. It is guaranteed to be made from the finest quality of pork belly yielding a remarkable distinctive taste with the undertones of the freshest spices added. It is cured with salt and other boosting seasonings before being perfectly rolled. Beretta’s pancetta is an immaculate addition to your Italian dishes that would complement your favorite dish.