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Thursday, January 24, 2008

Royal Foodie Joust

One of the things that I have loved so much about blogging about food is that I am learning that there are soooo many things that I don't know. I love the challenges because they encourage me to go beyond my comfort zone again and again! One of my favorites is the Royal Foodie Joust hosted by Jenn, which I love participating in. The winner from the previous month gets to choose the 3 ingredients that need to be used for the next month. Last months winner Dharm from Dad~Baker and Chef choose eggplant, Lentils and cinnamon as the ingredients. Wow what was I going to do with those???!!! First I thought I would do a dip like a Baba Ghannoush but then I thought that I should challenge myself a little more. So I came up with a stuffed eggplant dish that was to die for! I will definitely be making this one again!