Priory Hospitality Group is Finalist for Family Owned Business of the Year
Source: Pittsburgh Business TimesMay 08, 2015

The Priory was one of five finalists for the Pittsburgh Business Times' Family Owned Business of the Year award. Criteria considered were longevity, financial performance, multiple generations of family management, and community involvement.

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As home to the Whiskey Rebellion of the 1790's, where citizens of Western Pennsylvania rose up against the United States government's imposition of new taxes on whiskey, the Pittsburgh region has a long tradition of making distilled spirits. As time has moved on, most production of whiskeys has migrated to Kentucky and Tennessee. However, in 2011 the Meyer family launched Wigle Whiskey in the Strip District, the first whiskey distillery in the city of Pittsburgh in many a moon. Named after one of the primary whiskey rebels (who was dragged to Philadelphia and hanged), Wigle Whiskey distills and bottles both rye and grain whiskeys, and they do it the old fashioned way, grinding the grain in their distillery.

The folks at Wigle Whiskey open their distillery for a tour and tasting every Saturday at 12:00 noon and 2:00 p.m., where they will show you the ins and outs of whiskey making. You also get a taste of the fruits of their labor -- either straight or in cocktail form.

The Priory is proud to partner with Wigle Whiskey to offer a unique overnight package featuring a tour of this fantastic facility. The Wigle Whiskey Tour Package features:

*An overnight in either a Standard Queen or Deluxe King room at the Priory;