The Netherlands is known for many extraordinary things. Producing a great margarita is not one of them. As a result, my at-home cocktail making skills have improved greatly. This is a good/bad situation for obvious reasons.

The ingredients in a classic margarita are quite simple. The tricky part is finding just the right proportions. It took a few taste tests (and a couple headaches) but we think we’ve mastered it.

// RECIPE //

INGREDIENTS

1 1/2 ounce Gold Tequila

1 ounce Cointreau

1/2 ounce Agave Syrup

1 1/2 ounce fresh lime juice

(makes 1)

INSTRUCTIONS

Mix all ingredients together in a cocktail shaker.

Shake well!

Serve over ice with or without salt on the rim. Garnish with a lime wedge.