Grass-fed beef and poultry farmer Will Harris of White Oak Pastures in south Georgia will be keynote speaker. Mr. Harris has been featured in a Southern Foodways Alliance documentary film and sells his products throughout the Southeast through retailers such as Whole Foods Market and Publix Supermarkets. The Harris family also operates the only on-farm USDA inspected processing plant east of the Mississippi.

Start 2013 off right with this afternoon half-day meeting of lively, pertinent panel discussion and structured networking, followed by a happy hour featuring our food region’s delicious bounty.

0 Comments

Subscribe to our E-News

Become a Member of Slow Food

Membership matters! Slow Food members are the lifeblood of this
organization, providing the necessary financial support to power the
global movement, the devotion to living Slow and making “good, clean and
fair food for all” a reality.