A Slice Of Life

Welcome to 'a slice of life', our place to share what we've been up to, interviews with our bakers and a library of recipes - and anything else we love. We hope you enjoy reading and if so, why not leave us a comment? We'll answer questions as soon as we can take a break from baking. Don't forget to stay in touch with us on twitter, at facebook and get pinning at pinterest.com

6 Latest Articles

Vogel’s Christmas Canapés

We believe everyone should have a little something special at this time of year, here are our gifts to you – easy and quick nibbles to have with a drink and to enjoy with friends and family.

Gold & Silver awarded to three of our loaves!

We are bursting with pride (instead of seeds & grains for once!) – it was recently announced that not one, not two but three of our loaves have been awarded gold and silver at the Tiptree World Bread Awards 2014!

Who needs cake when you can have toast?

We are revelling in the cake hysteria (Iain’s out, will he be back, no one knows, but we love his beard!) and were delighted when we stumbled across this nifty bread inspired novelty cake tin. We have discovered the Cakewich… yes you heard right.