Description: Perfect for slicing vegetables, meat, cheeses and more, this inventive knife features a protruding rib of steel that pushes food away from the working blade edge to prevent sticking.Zwilling Pro knives pair Zwilling’s trademark quality and precision craftsmanship with the ...

Description: Designed to exacting standards and only available at Sur La Table, Kaizen II improves upon Miyabi’s popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the ...

Description: Designed to exacting standards and only available at Sur La Table, Kaizen II improves upon Miyabi’s popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the ...

Description: Forged from one piece of specially tempered high-carbon steel to ensure outstanding strength, this multipurpose workhorse is perfect for professional chefs and home-cooking enthusiasts alike.An Asian-style chef’s knife, this santoku has a specially designed "hollow" blade, allowing you to chop ...