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Daily Specials – Try Something New Today!

We are very proud of our standard menu and we believe if we do those recipes right, that we will continue to be successful. We like new foods as much as you do. We like to experiment and offer you taste adventures that we can rotate throughout the year.

We offer daily lunch and dinner specials that allow us to embrace new trends and flavors. We draw inspiration for these dishes from our kitchen staff, their interaction with fellow foodies and from experimentation and tastings in our own kitchen. We encourage innovation and firmly believe that there are a lot of great Mexican dishes waiting to be revealed.

Monday

Flank Steak Tacos

Our Flank Steak Tacos are made from chipoltle-marinated certified Angus beef. Served with guacamole, pico de gallo, beans and tortillas.

Lunch: $8.50 | Dinner: $10.00

Tuesday

Santa Fe Chicken

Chile-rubbed and served with rice, guacamole, pico de gallo and tortillas.

Lunch: (Tacos) $8.50 | Dinner: (Fajitas) $14.00

Wednesday

Braised Pork Tacos

Served with tomatilla sauce, cilantro, lime and black bean soup.

Lunch: $7.50

WEDNESDAY

Chicken Crema

Sautéed chicken, onions, mushrooms and spices in a delicious cream sauce. Served with rice, beans and tortillas.

Dinner: $13.70

Thursday

BBQ Chicken Club Sandwich

Chile-rubbed chicken breast with Jack cheese, bacon and a touch of BBQ sauce. Served with steak fries.