Five foodie-finds for Friday, May 17th.

Reclaimed wood cookbook stand. How many of you have a cookbook stand in your kitchen? Can I see a show of hands? I don’t. Yet. This one is rustic and hand formed from reclaimed wood from Europe. Each on is unique. Just like you.

2.

Polar bear ice tray. Sorry for the impracticality yet it is too cute for me to care about being practical and all that. It’s BPA free so there are no worries of breakage as you * SLAM * BANG * it on the counter to release the ice! All without touching its coldness.

Set of two vegetable canning towels. Have you figured out how much I obsess over tea towels? If you are into gardening, canning, admiring someone else’s garden, or hoping them will give you some of their canning goodness, buy this. One for you and one for them. You’re so thoughtful.

5.

Smokey the bear salt and pepper shakers. It’s picnic and camping time. Not your cup of tea? No problem, these little Smokey-dudes got you covered while you BBQ on the back deck. Maintain your cool with a side of cute.

Do you have a foodie find that you would like to share? Drop me a note at nwafoodie (at) gmail (dot) com.

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Hi, I’m Lyndi Fultz. So nice to meet you! I am a small town foodie exploring my backyard and encouraging others to do the same. I believe in spreading the message that eating well is truly one of the most joyful pleasures of living.

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inspiration

“Just like becoming an expert in wine–you learn by drinking it, the best you can afford–you learn about great food by finding the best there is, whether simply or luxurious. Then you savor it, analyze it, and discuss it with your companions, and you compare it with other experiences.”– Julia Child