December 9th, Oskar Blues Brewery will be releasing one of their highly anticipated and often times difficult to attain variants of Death by Coconut, a rich, coconut and chocolate, smooth and decadant Irish style Porter, but this one aged in rum barrels. You'll have to go to one of the brewery locations in Colorado (Longmont, Boulder) or North Carolina (Brevard) to score it though.

12/09

Nickel Brook Kentucky Bastard Barrel Aged Stout

Canada - Ontario

Kentucky Bastard is aged for a full year in Kentucky bourbon barrels. Hundreds of barrels are blended to create the final beer every winter. The resulting beer blends rich chocolate, coffee and dark fruit notes from the stout with vanilla, oak and warming alcohol imparted by the bourbon barrels.

This Time It's Different was hopped, then double dry-hopped with Amarillo and Galaxy at a rate of 6 lb per barrel. This Hazy IPA will be straight juice and sweetness, and very little bitterness – so if your'e a dank fan and like the ones without a bitterness profile this Hazy IPA is for you.