Beat eggs until fluffy.Add oil and sugar.Sift flour, cinnamon and baking soda into the mixture.Stir in the strawberries and the ground almonds or flavouring.

Grease and flour one large or two smaller loaf tins.Put mixture in the tin/s.Bake at 180 degrees C (350 F) for 45 mins for smaller cakes or 70 mins for the large one.Test with a toothpick.cool slightly in the pan then remove and cool on a cake rack.