What You Will Learn

There are few things more pleasurable than the sweet scent of a pie or tart baking. And what could be a happier end to a meal? Perfectly prepared pastry that’s crisp yet flakey combined with delicious seasonal fruits and fillings involves all of the senses. From the crucial steps of mixing and rolling to the careful thickening and sweetening of fillings, we’ll show you how to make pastry from scratch and help expand your baking skills into amazing success.