Better Browning

Non-stick pans are so easy to clean, but stainless steel browns meat and other foods easily and is safe to use with metal utensils. Now Black Cube provides the best of both worlds—stainless steel and non-stick in a single pan.
Black Cube is the world’s first combination of stainless steel and non-stick cookware. It browns, cooks, and lasts like stainless (you can even use metal utensils on it), but food releases right off of it like non-stick. And it cleans up like non-stick does, too.
Named after the raised stainless steel pattern on its surface, Black Cube is the first cookware of its kind. It’s no surprise it won an Innovation Award at 2015’s International Home and Housewares show.
Another great thing about Black Cube: it’s PFOA-free cookware. Normally, Teflon is made with PFOA, but the EPA considers it a pollutant and has asked pan manufacturers to stop using it. Black Cube took it a step further, creating non-stick without PFOA and then making it as good as stainless steel.
The center layer of aluminum allows for better heat distribution and even cooking. And Black Cube is safe in the dishwasher and oven up to 450°F. No more need to have two kinds of pans or to watch what utensils you use in which pan. Black Cube is ready to tackle any recipe.

Black Cube

PFOA-Free Non-Stick Pans

Better Browning

Non-stick pans are so easy to clean, but stainless steel browns meat and other foods easily and is safe to use with metal utensils. Now Black Cube provides the best of both worlds—stainless steel and non-stick in a single pan.
Black Cube is the world’s first combination of stainless steel and non-stick cookware. It browns, cooks, and lasts like stainless (you can even use metal utensils on it), but food releases right off of it like non-stick. And it cleans up like non-stick does, too.
Named after the raised stainless steel pattern on its surface, Black Cube is the first cookware of its kind. It’s no surprise it won an Innovation Award at 2015’s International Home and Housewares show.
Another great thing about Black Cube: it’s PFOA-free cookware. Normally, Teflon is made with PFOA, but the EPA considers it a pollutant and has asked pan manufacturers to stop using it. Black Cube took it a step further, creating non-stick without PFOA and then making it as good as stainless steel.
The center layer of aluminum allows for better heat distribution and even cooking. And Black Cube is safe in the dishwasher and oven up to 450°F. No more need to have two kinds of pans or to watch what utensils you use in which pan. Black Cube is ready to tackle any recipe.

Grommet Launch Conversation

Grommet Launch Conversation

Yung

Hello everyone! I'm proud to introduce Black Cube to The Grommet. I'd be happy to answer any questions you have!

Mike – Grommet Team

10/8/2015 10:14 AM

Why should people have this in their kitchen?

Yung – Special Guest

10/8/2015 10:15 AM

The answer is simple: you get all the benefits of stainless steel and nonstick without any compromises. For example: we sear meat in stainless steel, because we want the color and crispiness. Compromise: we are stuck at the stove until the meat is cooked to assure it won’t burn into/stick to the pan so that a. we have something edible and b. won’t have to go into major frypan cleaning activities. Black Cube™ solves this: you get the searing results and while cooking you may leave the stove if needed. Depending on how long you are gone the food might be overcooked and burned, but it will come out of the pan and cleaning is a nonissue thanks to the nonstick coating.

Doug

10/8/2015 10:36 AM

@Yung

Mike – Grommet Team

10/8/2015 10:16 AM

Were there any challenges you faced in bringing the product to life?

Yung – Special Guest

10/8/2015 10:16 AM

When manufacturing something completely new there are always challenges such as basic as optimizing the production line and consistent output. From a marketing stand of point it was definitely the packaging as we needed to get this completely new hybrid concept across on paper only.

Judy

10/8/2015 11:42 AM

@Yung @Mike, absolutely ingenious invention! I was just thinking the other night how nice it would be if someone could combine the benefits of SS with non-stick~~and voila`!

I'm also happy to see the mixture of sizing available. I'm proud of the inventors for bringing this to The Grommet, and before someone else starts on the subject of "where it's made/sourced from: I don't care!

It's making jobs and creating revenue for American workers (and obviously the inventors), as well as the Grommet staff and shippers. who get it delivered to us.

Thanks for participating in another wonderful Grommet product. Love it!

Yung – Special Guest

10/8/2015 11:46 AM

@Judy

Thank you so much for your comment above. I couldn't agree more!

Mike – Grommet Team

10/8/2015 12:15 PM

Judy...

Guest

10/8/2015 12:56 PM

@Mike

Mike – Grommet Team

10/8/2015 10:17 AM

What does it mean to you to be launching on The Grommet?

Yung – Special Guest

10/8/2015 10:17 AM

We are very excited that the Grommet decided to launch our Black Cube after reviewing and testing it. Knowing that the Grommet Team always looks for true innovative products, we are happy and proud to receive this “stamp of approval” for our patented Black Cube™ cookware.

Allison

10/8/2015 10:18 AM

Does "as good as stainless steel" mean it can be used on an induction cooktop? I'm thinking the center layer of aluminum means no....

Mike – Grommet Team

10/8/2015 10:43 AM

It can certainly be used on induction cooktops. You're right, that is what "as good as stainless" steel means. Only this, is even better!

Yung – Special Guest

10/8/2015 11:14 AM

@Allison

Yes in addition to being induction ready you also want to make sure that a high grade stainless steel is used. Black Cube is top quality 18/10 stainless steel. It basically shows the stainless to nickel content.

celina

10/8/2015 10:31 AM

This looks amazing. Will you offer other cookware options: woks, sauce pans, etc..?

Yung – Special Guest

10/8/2015 11:20 AM

@celina

Yes, there are more pieces to the cookware line and we are working with the Grommet on getting those live as well. We are looking at a Wok, a Chef's Pan, Sauce Pans, Saute Pan and all silicone rimmed lids that can also be adjusted for venting. The lids are by far the best lids out there...

James

10/8/2015 10:33 AM

Nonstick pans are great for cooking things that would typically stick to stainless steel pans like eggs. Besides the benefit of an easy clean up, is there the benefit of being able to cooking eggs in this pan without it sticking?

Mike – Grommet Team

10/8/2015 10:45 AM

Two big benefits, James. One, it browns like a stainless steel pan would and two, it lasts as long as stainless steel. You are literally getting every benefit of stainless steel and nonstick all in one.

James

10/8/2015 10:35 AM

Although cleaning stainless steel can sometimes be tough, the solution is scrubbing it. What is the best way to clean Black Cube? As with nonstick pans, is it not recommended to scrub?

Mike – Grommet Team

10/8/2015 10:46 AM

Hi James, they are scratch-resistant so I don't foresee any trouble with scrubbing. But you could also save yourself some hassle and just toss it in the dishwasher!

Yung – Special Guest

10/8/2015 11:24 AM

@Mike @James

Please be sure not to use any abrasives or Brillo pads. Black Cube can easily be rinsed or just placed it in the dishwasher. :)

Kevin

10/8/2015 11:39 AM

@Yung I don't see how you can use metal appliances on this product but not abrasives or steel wool/Brillo pads.

On another note, I do not cook with any aluminum pots or pans due to the fact that the chemicals released are not good for one's health. How do you justify the use of aluminum in these products with the health findings on the use of cooking with aluminum?

Yung – Special Guest

10/8/2015 11:52 AM

@Kevin

using metal utensils is save as they are "skipping" over the stainless steel pixels and do not touch the lower sitting nonstick coating. With abrasives or steel wool you will get in between the stainless steel pixels and polish of the lower sitting nonstick coating.

Black Cube is a Tri-ply pan: stainless steel - aluminum - stainless steel. The aluminum is sandwiched between stainless steel and with that you do not have your food in contact with aluminum. The aluminum is needed to transfer the heat equally to avoid any hot spots in your pan.

Doug

10/8/2015 10:37 AM

sizes please

Mike – Grommet Team

10/8/2015 10:41 AM

Hi Doug, if you click on the Buy button underneath the video, you can see all sizes available.

Sidney

10/8/2015 10:45 AM

@Mike

Will this pan warp?

Mike – Grommet Team

10/8/2015 10:52 AM

Hi Sidney, it is oven safe up to 450 degrees and able to go in the dishwasher, so I think you will be safe from warping.

Yung – Special Guest

10/8/2015 11:26 AM

@Mike @Sidney

As long as you don't put a super hot fry pan fresh out of the oven into ice water the pan will not warp. The beauty of using high quality stainless steel

Laura

10/8/2015 10:45 AM

Hello, I have eliminated non-stick cookware from my kitchen because of its toxicity.This pan looks promising! Exactly what material is the non-stick material?

Mike – Grommet Team

10/8/2015 11:17 AM

Hi Laura, it is a PFO-free nonstick coating.

John

10/8/2015 12:46 PM

@Mike hat does that mean? It is still a chemical coating? Not ceramic or other safe material?

Yung – Special Guest

10/8/2015 12:54 PM

@John

The coating is PTFE based. Please note that ceramic can also be considered chemical since it is based on silicone oils/fluids.

Carol

10/8/2015 10:51 AM

Looks like a nice product! One question: what about PFOS and PTFE? The info states that the cookware is PFOA free, but I don't see anything about the two other categories of chemicals found in traditional nonstick cookware. Thanks!

Mike – Grommet Team

10/8/2015 11:13 AM

Hi Carol, PTFE is just another name for Teflon and the chemical PFOA is what you have to worry about. Luckily, Black Cube has no PFOA in it. I don't believe it contains PFOS, but I will have Yung confirm.

Yung – Special Guest

10/8/2015 11:27 AM

@Mike @Carol

Correct, our pans do not have any PFOS included.

Billy

10/8/2015 10:52 AM

Being a nonstick pan,will it do away with having to use oils or sprays to keep eggs,pancakes,grilled cheese sandwiches,etc? That's what burns me up about other pans. No matter what you do for it, the oil starts to turn brown, the food doesn't look as good and so on.

Yung – Special Guest

10/8/2015 11:34 AM

@Billy

Thanks for bringing this up! NEVER, EVER use aerosol nonstick sprays (such as butter spray cans you can buy at the store)!! The repellent in those sprays dissolves any nonstick coating over time. This applies not only to our Black Cube pans, but literally to anything and everything that is nonstick coated (griddle or other nonstick brand pans). That said, you will have to use some oil with our pans as you have the stainless steel factor; a drop will do. Also, please keep in mind that oils turn brown when you start to exceed their smoke point; it will literally start smoking and turn brown once the pan gets too hot. Either turn down the heat or add the food a bit sooner. FYI: Our Black Cube heats up within 1-2 minutes, so you want to have everything ready before turning on the stove. Sorry for the lengthy reply... :)

Michael

10/8/2015 10:59 AM

I too wish to know about the other classes of chemicals. All too often we have seen chemicals removed, for example BPA, from plastic bottles to find there are the ones that might be worse that were substituted .

Mike – Grommet Team

Michelle

10/8/2015 4:37 PM

@Mike You completely missed the point. I'd bet money that if extensive research was done, we would find that this PTFE crap is just as bad. It's still just a synthetic fluoropolymer of tetrafluoroethylene. For anybody who wants to know what that is, just check Wikipedia. The citations for these particular entries are extremely well cited with scholarly work.

Mike – Grommet Team

10/8/2015 4:54 PM

Hi Michelle, actually, I nailed the point. One of the reasons why Black Cube won the Innovation Award at 2015’s International Home and Housewares show and why it is on The Grommet is because of the non-toxic quality of the materials on the pan. And while you correctly copied the definition of PTFE and noted Wikipedia's use of citations, you missed the point describing the issues with safety. They concern PFOA, which is not used on Black Cube.

Lynne

10/8/2015 11:03 AM

Maybe I missed it, but what is the warranty on the Black Cube skillet?

Yung – Special Guest

10/8/2015 11:36 AM

@Lynne

They come with a limited lifetime warranty; just follow the use & care instructions that come with the pan.

Pegi

10/8/2015 1:36 PM

@Yung

Exactly what does "limited lifetime" mean? I assume that the pans can be returned/replaced if they are defective in any way, but what does the "limited" part mean on pans that are not defective? Thanks!

Mike – Grommet Team

10/8/2015 1:48 PM

It means as long as you follow the use and care instructions you will get the warranty, Pegi!

Yung – Special Guest

10/8/2015 1:58 PM

@Pegi

Pan will be replaced as long as our Use & Care instructions were followed. For example using aerosol nonstick spray cans are a big No-No. If one used those ( you can easily tell if they were used) we will not accept it under warranty.

Virginia

10/8/2015 11:13 AM

Why are none of the questions on the toxicity of these pans answered??? I too am interested in y'all's answers.

Mike – Grommet Team

10/8/2015 11:19 AM

I'm getting there, Virginia! You will be happy to know a PFO-free nonstick coating is used so there is no toxicity.

Rebecca

10/8/2015 12:42 PM

@Mike

Is the coating used on these pans FDA approved for non-toxicity?

Yung – Special Guest

10/8/2015 2:34 PM

@Rebecca

Thank you for the question! One of those where I had to do some research :) Our coating is not FDA approved and I found out that:"Nonstick coatings applied to noncommercial housewares for use in homes and restaurants to prepare, dispense, or serve foods are exempt from the FDA’s food additive regulation under what is commonly referred to as the “housewares exemption.”

However, we have toxicity reports stating that our coating is save and please note that our cookware is US NSF certified.

Michelle

10/8/2015 4:39 PM

@ Mike That's a rather bold statement! The safety of this material is still debated.

Mike – Grommet Team

10/8/2015 4:55 PM

You're right, the safety of PFOA is still being debated. Good thing Black Cube does not contain it.

GEORGI

10/8/2015 11:19 AM

Do the raised areas come clean, especially after browning or searing? Even though it can be scrubbed, these burns usually do not completely come out.

Yung – Special Guest

10/8/2015 11:39 AM

@GEORGI

The raised stainless steel pixels have such a small surface area (think of a needle head) that hardly anything sticks to it and with that they will come clean. There really isn't scrubbing or soaking needed with these pans after an "accident". regular sponge with soap and some warm water or just place it in the dishwasher. The exterior can always be polished using the Bartenders helper.

Thomas

10/8/2015 11:47 AM

Have you done any testing for toxicity. I do understand that the pan does not have the bad stuff of the past. How about toxicity testing for this new stuff.

Yung – Special Guest

10/8/2015 12:10 PM

@Thomas

Any nonstick pans sold here in the US are safe as long as the pan is not overheated and no damage is done to the coating. Toxic chemical emissions happen when the pans are overheated. The experts agree that 500F is the recommended max. temperature for cooking.

Here is a link to a fantastic article from Good Housekeeping that addresses the concerns, old fears regarding nonstick etc.

laurence

10/8/2015 12:52 PM

@Yung Nonsense. Cooking above 500 for certain applications is done all the time

Yung – Special Guest

10/8/2015 12:59 PM

@laurence

correct on cooking above 500F with cookware that is NOT nostick coated such as stainless steel or cast iron. But one shouldn't heat up an empty nonstick coated pan to reach more than 500F to avoid the coating to break down.

Michelle

10/8/2015 4:40 PM

@Yung I think it's sort of laughable that you consider Good Housekeeping a credible source for science...

Mike – Grommet Team

10/8/2015 4:46 PM

Is it as laughable as not clicking the link and seeing that Good Housekeeping cited Robert L. Wolke, Ph.D., a professor emeritus of chemistry at the University of Pittsburgh, Kurunthachalam Kannan, Ph.D., an environmental toxicologist at the New York State Department of Health's Wadsworth Center, and a study on the subject by Johns Hopkins?

Melissa

10/8/2015 11:36 AM

I have had pans, Steel-On, with a raised stainless steel pattern over a non-stick surface and EVERYTHING stuck to it... what makes your pan different?

Yung – Special Guest

10/8/2015 11:44 AM

@Melissa

Our raised stainless steel pattern is not solid. If you zoom into the image you will see that our stainless steel pattern consists of individual "pixels" and each pixel has a very small surface area. I like to compare it with paint spots: it is easy to peel of individual drops of paint, but it is really hard to peel off a big splash of paint.

Mary

10/8/2015 11:40 AM

Do these pans come with lids?

Yung – Special Guest

10/8/2015 11:45 AM

@Mary

They do not, but lids will be available soon on the Grommet.

Steve

10/8/2015 12:18 PM

Are there different sizes available?

Yung – Special Guest

10/8/2015 1:00 PM

@Steve

there are three fry pan sizes right now. Different pieces to come.

Sherri

10/8/2015 12:23 PM

Yung, are there any restrictions on stove top temperature? Many of my non-stick pans say not to use on high heat which makes them useless for certain things.

Also, does this cookware come with a warranty?

Yung – Special Guest

10/8/2015 1:07 PM

@Sherri

It is recommended to cook on medium heat to avoid overheating or exceeding smoke points. We also recommend to not exceed a cooking surface temperature of 500F (if you have a infrared thermometer you can measure it). Between us: I always turn up my ceramic stovetop to the highest setting to heat it up and then turn it down to the medium/high setting (this way it takes about 30-45 seconds for the pan to be at temperature).

Robin

10/8/2015 12:31 PM

Where is it made?

Yung – Special Guest

10/8/2015 1:08 PM

@Robin

It is made in China

Bill

10/8/2015 3:11 PM

@Yung you just lost my purchase. I'd rather pay a little more to pay for made in USA, and the quality of China made products is inferior.

Mike – Grommet Team

10/8/2015 3:22 PM

Hi Bill, we respect your purchasing values. This is still a high-quality product, but you can view other high-quality Made in the USA products here.

John

10/8/2015 12:41 PM

What is the non-stick? Ceramic? Very important to know. The description does not state.

Mike – Grommet Team

10/8/2015 1:00 PM

It is a PFO-free nonstick, John!

Timothy

10/8/2015 12:45 PM

What is the siae of the skillet? Are there different sizes planned in the future?

Sherri

10/8/2015 12:48 PM

@Timothy Click on "buy" at the top to see what sizes are offered. It was stated elsewhere on this page that other sizes and styles are in the works, also lids for the frypans.

Mike – Grommet Team

10/8/2015 1:47 PM

Thanks, Sherri!

laurence

10/8/2015 12:49 PM

Two questions come to mind. One, what happens to the surface after 450 degrees. Most ovens, including mine can go higher.

Two, what is the expected lifetime of the cooking surface? As anyone with experience knows, most non-stick surfaces have a finite lifetime after which the pan needs to be discarded. In the case of high quality cookware this makes for an expensive investment.

Yung – Special Guest

10/8/2015 1:16 PM

@laurence

Since our hybrid pans have a nonstick coating we limited it to 450 degrees though stainless steel can certainly be in ovens with higher temperatures. Any nonstick coatings will start to break down once a temperature of 500F is exceeded.

We can't put an expected lifetime on the nonstick as it really depends on the pan was treated. For example: if a pan was overheated and smoking points exceeded the pan may only last 4-5 years.

Our pans come with a limited lifetime warranty; our use & care instructions just need to be followed.

Preston

10/8/2015 1:36 PM

@Yung I have seen this option in the Green Pan, baked ceramics only last about a year and then fail the nonstick test, it appears that this is just like the 10" Green Earth Frying Pan, with Textured Ceramic Non-Stick Coating from Germany (100% PTFE and PFOA Free) only this one is from China. I would suggest that your time testing is insufficient to insure a lasting nonstick product, refute if you can!

Mike – Grommet Team

10/8/2015 1:47 PM

Hi Preston, as Yung has pointed out below, Black Cube is not at all like the pan you are referencing.

Robin

10/8/2015 12:54 PM

Does the handle get hot? Can I hold it without a pot holder while cooking on the stove?

Yung – Special Guest

10/8/2015 1:20 PM

@Robin

They are stay cool handles, but they are not "refrigerated". :) Meaning if you are cooking on a electrical, induction or ceramic stovetop you will be fine for regular cooking. Gas however I would use some kind of mitten just to be safe then sorry. :)

Cameron

10/8/2015 9:57 PM

@Yung SAFE!

Mike – Grommet Team

10/9/2015 9:38 AM

Thanks for chiming in, Cameron!

Susan

10/8/2015 12:56 PM

Been waiting years for this. My husband is always cooking on high and ruining our exspensive stainless steel as he does breakfast every day and bacon and eggs are rough to clean. I want to know what size it is and if it comes with a lid. Size as in sircumfurence. Also the weight. Thank you.

September

10/8/2015 1:01 PM

@Susan I clicked on the BUY link below the video and to the right of the product description, you click on the drop down menu and it will show the sizes of each pan and prices. I read on this that there are no lids for these yet....I am wanting them myself!

Yung – Special Guest

10/8/2015 1:23 PM

@September

Lids will be coming soon...1st or 2nd week of November at the latest. :)

Tex

10/8/2015 12:57 PM

I read that you have additional sizes and styles of cookware coming out.

My question is whether or not you'll be able to offer a bundle with bundle price?

Mike – Grommet Team

10/8/2015 1:06 PM

Hi Tex, that is likely a question they cannot answer at the moment since other styles don't exist yet. It is always a possibility so you'll just have to stay tuned!

laurence

10/8/2015 12:58 PM

Actually, one more please. I assume, as there is no ferrous material, this cannot be used with induction. Please confirm

Thanks

Mike – Grommet Team

10/8/2015 1:01 PM

Hi Laurence, it can be used with an induction!

September

10/8/2015 12:59 PM

@Yung....do you know if the handles on these frying pans get hot?

Yung – Special Guest

10/8/2015 1:24 PM

@September

They are stay cool handles, but when cooking with Gas I always recommend having some kind of mitten nearby.

Tex

10/8/2015 1:03 PM

Another (obvious) question: Will prices begin to come down as your production increases? Or is there something in the materials and production that won't make that feasible?

I can see millions of people wanting this sort of product, because nearly everyone that cooks (that I know) has said they've wished for this kind of product... however, a vast portion of those millions of people are stuck purchasing cookware that they can afford. People who cook the most are often either foodies or people who cook because they can't afford to eat out. Most people I know haven't spent the cost of your largest frying pan on their whole set of pots and pans... so it could take a lot of good behavior and many Christmases for them to acquire the Black Cube Kitchen! LOL

Yung – Special Guest

10/8/2015 1:27 PM

@Tex

I wish I had the crystal ball for price development, but at this point I really can't say. From a sales perspective I hope price will stay where they are and not go up as raw material prices especial steel are going up every year.

Toni

10/8/2015 1:07 PM

Can this be used on an induction cooktop or burner?

Mike – Grommet Team

10/8/2015 1:19 PM

Yes it can, Toni!

Paula

10/8/2015 1:12 PM

I these pans are overheated will the fumes kill my parrots?

Yung – Special Guest

10/8/2015 1:29 PM

@Paula

If the pans are empty and overheated fumes will be released. Sorry, but can't say whether those will harm your parrot or not. I am guessing you are hinting at the Canary example from years ago...

Viann

10/8/2015 1:15 PM

Will you be producing a larger skillet soon?

Yung – Special Guest

10/8/2015 1:30 PM

@Viann

We are working on a 12.5" skillet and hope to have it next Spring.

Pamela

10/8/2015 1:18 PM

Let me apologize if I've overlooked this info...however can the skillet be used on induction cook tops?

Mike – Grommet Team

10/8/2015 1:20 PM

Yes it can be, Pamela!

Catherine

10/8/2015 1:24 PM

Hi, does this pan have a magnetic bottom that could be used on an induction cooktop and would this pan be considered medium or heavy gauge?

Please advise.

Thank you

Catherine

Yung – Special Guest

10/8/2015 1:32 PM

@Catherine

Correct, our pans have an induction ready bottom. The pans have a medium thickness.

Preston

10/8/2015 1:29 PM

I have seen this option in the Green Pan, baked ceramics only last about a year and then fail the nonstick test, it appears that this is just like the 10" Green Earth Frying Pan, with Textured Ceramic Non-Stick Coating from Germany (100% PTFE and PFOA Free) only this one is from China. I would suggest that your time testing is insufficient to insure a lasting nonstick product, refute if you can!

Yung – Special Guest

10/8/2015 1:39 PM

@Preston

Three things please:

1. Please do not confuse our nonstick coating with the ceramic coating used by Green Pan. Ceramic coatings are based on silicone oils/fluids. Picture the ceramic coating as a sponge filled with silicone oils. Every time you cook a little bit of the silicone oils are used and over time the sponge will dry out. You are correct that the lifetime can be as short as a year and it will happen from one minute to another. Meaning it will go from nonstick to full-stick from one egg to another.

3. we provide a lifetime warranty vs. 1-2 years that many ceramic pans provide.

Preston

10/8/2015 1:53 PM

@Yung a Lifetime warranty is only as good as the company representing the product, is your company financially sound, years of backing up your product, a Le Creuset, Scan Pan, etc.?

Mike – Grommet Team

10/8/2015 2:08 PM

A company in business for over 25 years with some of the top manufacturers in Europe sounds to me like a good company to be representing a lifetime warranty.

Yung – Special Guest

10/8/2015 2:14 PM

@Preston

Frieling USA, Inc. has been in housewares industry for 27 years and are known for excellent service.

Preston

10/8/2015 1:33 PM

looks like you have copied another product from Germany - Unlike other ceramic pans , the Ozeri Green Earth Pan utilizes GREBLON - an ultra-safe ceramic coating from Germany which is 100% PTFE and PFOA free.

Yung – Special Guest

Preston

10/8/2015 1:48 PM

@Yung I still maintain that your longevity testing is insufficient to claim 4-5 years of nonstick use. You are making claims you can't back up. I have had experience with raised ceramic cookware and the nonstick raised texture fails within 6 to 12 months, some sooner, if you have exhaustive testing to refute this it would be good to post it here. This product is also available on Amazon and is a very new product.

Jules – Grommet Team

10/8/2015 1:51 PM

@Preston Grommet CEO here. Wow. I am surprised at the level of detail you are including here when the comparison to Black Cube is completely erroneous. I will give you the benefit of the doubt for your intentions, but want to make it clear that The Grommet is not associated with GREBLON and Black Cube is not a copy--or even using the ceramic coating that you describe. We have evaluated and rejected this type of pan in the past, however.

Preston

10/8/2015 1:55 PM

@Jules I sorry but this is still available on Amazon and I don't see a major manufacturer behind the "Lifetime Warranty".

Mike – Grommet Team

10/8/2015 2:07 PM

Preston, I'm not sure that Black Cube's presence on Amazon is relevant. Many new products seek multiple channels for selling. And it is a new product, that's one of the reasons why it is on here. Frieling, the company behind Black Cube, has been in business for over 25 years with some of the top manufacturers in Europe.

Yung – Special Guest

10/8/2015 2:21 PM

@Mike

Thanks Mike, couldn't have said it better.

Joseph

10/8/2015 1:36 PM

I was in the process of ordering, but saw it was made in China. I do not buy anything made in China that touches my food or drinks. I thought it was a good item, the price wasn't 'way out there' as are many of the items here, and it would work on my Induction stove. Oh well, this disappointment will pass. I'd still wish you a lot of good luck.

Yung – Special Guest

10/8/2015 1:40 PM

@Joseph

We understand your personal decision and thank you for the comment.

Ryan

10/8/2015 2:02 PM

I have a possible idea for another type of application for this type of cooking surface. Is there someone I can speak with?

Mike – Grommet Team

10/8/2015 2:28 PM

You can speak with me, Ryan! What are you thinking?

Ryan

10/8/2015 2:40 PM

@Mike I'm the product manager for an outdoor cooking company. I'm interested in this application for griddle surfaces. Also, is there a way to increase the heat threshhold. Customers searing meat will push from 450 to 600 degrees.

Thanks!

Mike – Grommet Team

10/8/2015 3:12 PM

Hi Ryan, at the moment, no, there is no way to increase the heat threshold. You can try to cook at that temp, but just know you will be voiding the warranty in doing so.

Linda

10/8/2015 2:27 PM

Is the $59.95 price for one or do you receive all three sizes? If for one, which size is it?

Yung – Special Guest

Gail

Yung – Special Guest

No the nonstick coating is PTFE based. if you are looking for PTFE and PFOA free nonstick coatings you will have to look into silicone fluid based coatings such as ceramic.

Jane

10/8/2015 3:58 PM

Can this be used on induction cook tops?

Yung – Special Guest

10/8/2015 4:08 PM

@Jane

Yes it can :)

Serina

10/8/2015 5:15 PM

Does this product sell in The Grommet exclusively?

Mike – Grommet Team

10/8/2015 5:23 PM

Hi Serina, no, it's not sold exclusively through The Grommet, but personally I think we sell it the best. Maybe I'm biased. ;)

Steven

10/8/2015 5:54 PM

Does your fry pan work with induction cooktops?

Mike – Grommet Team

10/8/2015 6:15 PM

Yes it does, Steven!

Shirley

10/8/2015 6:23 PM

I have never seen a product subjected to such intense grilling. Many questions were repeated numerous times. Do those interested not read the descriptions available? If this product is not to your liking, don't buy it. @Mike

Mike – Grommet Team

10/8/2015 6:25 PM

We never mind people asking repeat questions, Shirley, it's just unwarranted and ungracious criticisms that strike a cord.

By the way..."such grilling"....nice one. ;)

Marsha

10/8/2015 6:40 PM

Can this pan be used on induction cooktops?

Mike – Grommet Team

10/8/2015 9:24 PM

Yes it can, Marsha!

Pamela

10/8/2015 7:58 PM

How big is this fry pan?

Mike – Grommet Team

10/8/2015 9:25 PM

Hi Pamela, there are three different sizes and you can see them all by clicking on the "buy" button underneath the video!

Justin

10/8/2015 8:08 PM

Where are these pans made?

Mike – Grommet Team

10/8/2015 9:25 PM

That would be China, Justin!

Mary beth

10/8/2015 8:49 PM

Well almost had me but made in China. Not a fan. Why not manufacured in he US. Where is the manufacturing plant?

Mike – Grommet Team

10/8/2015 9:40 PM

Hi Mary Beth, dang, we were so close! I think your kitchen would have been a huge fan. A nonstick, dishwasher-safe, stainless steel pan? That's a hat trick! Why not manufactured in the US? Well, the high price of manufacturing in the US is probably close to the top of the list, but also, the company has quarter-century long relationships with some of the top manufacturers in Germany, France, Great Britain, Switzerland, and China, where Black Cube is manufactured. To maintain your Made in the USA shopping streak, check out our collection here.

Maury

10/8/2015 9:48 PM

Can this product be used on induction cooktops?

Mike – Grommet Team

10/9/2015 9:20 AM

Yes it can, Maury!

William

10/8/2015 9:50 PM

I am very impressed with the idea. I do find it funny that people won't buy from China yet I bet 99% of them have cell phones.

Will the wok be available on Grommet soon? I would rather purchase from Grommet where I found out about this product than purchase from tribal jungle women.

Mike – Grommet Team

10/9/2015 9:26 AM

You and me both, William, thanks for the comment! I'm not sure how soon the wok will be available because it sounds like it is still in development, but as soon as it is available we will work to bring it on site.

Also, great descriptor for the site-that-must-not-be-named.

Sarah

10/8/2015 9:51 PM

Will this pan work on an induction cooktop? Is it magnetic?

Mike – Grommet Team

10/9/2015 9:27 AM

Hi Sarah, yes, it can be used on an induction stove. No, it is not magnetic!

stephanie

10/8/2015 11:12 PM

is the 11 in pan available?

Mike – Grommet Team

10/9/2015 9:29 AM

Hi Stephanie, at the moment, no. That was a popular one. It should be available in the next few weeks so keep a look out!

Lisa

10/8/2015 11:26 PM

Does the nonstick aspect wear out over time like other nonstick pans? All other nonstick pans I've used, whether they're expensive or cheap, eventually lose some (or much) of their nonstick-ness.

Mike – Grommet Team

10/9/2015 9:37 AM

Hi Lisa, not that we are aware of. One of the things providing the nonstickiness, if you will, is the raised stainless steel pixels. If you follow the care and use instructions and you lose the nonstick nature of the pan, you can probably take advantage of the lifetime warranty.

Recently Viewed

Black Cube

PFOA-Free Non-Stick Pans

Better Browning

Non-stick pans are so easy to clean, but stainless steel browns meat and other foods easily and is safe to use with metal utensils. Now Black Cube provides the best of both worlds—stainless steel and non-stick in a single pan.

Black Cube is the world’s first combination of stainless steel and non-stick cookware. It browns, cooks, and lasts like stainless (you can even use metal utensils on it), but food releases right off of it like non-stick. And it cleans up like non-stick does, too.

Named after the raised stainless steel pattern on its surface, Black Cube is the first cookware of its kind. It’s no surprise it won an Innovation Award at 2015’s International Home and Housewares show.

Another great thing about Black Cube: it’s PFOA-free cookware. Normally, Teflon is made with PFOA, but the EPA considers it a pollutant and has asked pan manufacturers to stop using it. Black Cube took it a step further, creating non-stick without PFOA and then making it as good as stainless steel.

The center layer of aluminum allows for better heat distribution and even cooking. And Black Cube is safe in the dishwasher and oven up to 450°F. No more need to have two kinds of pans or to watch what utensils you use in which pan. Black Cube is ready to tackle any recipe.Read MoreRead Less

Shop Black Cube Products

To Go With Black Cube

Grommet Launch Conversation

Yung

Hello everyone! I'm proud to introduce Black Cube to The Grommet. I'd be happy to answer any questions you have!

Mike – Grommet Team

10/8/2015 10:14 AM

Why should people have this in their kitchen?

Yung – Special Guest

10/8/2015 10:15 AM

The answer is simple: you get all the benefits of stainless steel and nonstick without any compromises. For example: we sear meat in stainless steel, because we want the color and crispiness. Compromise: we are stuck at the stove until the meat is cooked to assure it won’t burn into/stick to the pan so that a. we have something edible and b. won’t have to go into major frypan cleaning activities. Black Cube™ solves this: you get the searing results and while cooking you may leave the stove if needed. Depending on how long you are gone the food might be overcooked and burned, but it will come out of the pan and cleaning is a nonissue thanks to the nonstick coating.

Doug

10/8/2015 10:36 AM

@Yung

Mike – Grommet Team

10/8/2015 10:16 AM

Were there any challenges you faced in bringing the product to life?

Yung – Special Guest

10/8/2015 10:16 AM

When manufacturing something completely new there are always challenges such as basic as optimizing the production line and consistent output. From a marketing stand of point it was definitely the packaging as we needed to get this completely new hybrid concept across on paper only.

Judy

10/8/2015 11:42 AM

@Yung @Mike, absolutely ingenious invention! I was just thinking the other night how nice it would be if someone could combine the benefits of SS with non-stick~~and voila`!

I'm also happy to see the mixture of sizing available. I'm proud of the inventors for bringing this to The Grommet, and before someone else starts on the subject of "where it's made/sourced from: I don't care!

It's making jobs and creating revenue for American workers (and obviously the inventors), as well as the Grommet staff and shippers. who get it delivered to us.

Thanks for participating in another wonderful Grommet product. Love it!

Yung – Special Guest

10/8/2015 11:46 AM

@Judy

Thank you so much for your comment above. I couldn't agree more!

Mike – Grommet Team

10/8/2015 12:15 PM

Judy...

Guest

10/8/2015 12:56 PM

@Mike

Mike – Grommet Team

10/8/2015 10:17 AM

What does it mean to you to be launching on The Grommet?

Yung – Special Guest

10/8/2015 10:17 AM

We are very excited that the Grommet decided to launch our Black Cube after reviewing and testing it. Knowing that the Grommet Team always looks for true innovative products, we are happy and proud to receive this “stamp of approval” for our patented Black Cube™ cookware.

Allison

10/8/2015 10:18 AM

Does "as good as stainless steel" mean it can be used on an induction cooktop? I'm thinking the center layer of aluminum means no....

Mike – Grommet Team

10/8/2015 10:43 AM

It can certainly be used on induction cooktops. You're right, that is what "as good as stainless" steel means. Only this, is even better!

Yung – Special Guest

10/8/2015 11:14 AM

@Allison

Yes in addition to being induction ready you also want to make sure that a high grade stainless steel is used. Black Cube is top quality 18/10 stainless steel. It basically shows the stainless to nickel content.

celina

10/8/2015 10:31 AM

This looks amazing. Will you offer other cookware options: woks, sauce pans, etc..?

Yung – Special Guest

10/8/2015 11:20 AM

@celina

Yes, there are more pieces to the cookware line and we are working with the Grommet on getting those live as well. We are looking at a Wok, a Chef's Pan, Sauce Pans, Saute Pan and all silicone rimmed lids that can also be adjusted for venting. The lids are by far the best lids out there...

James

10/8/2015 10:33 AM

Nonstick pans are great for cooking things that would typically stick to stainless steel pans like eggs. Besides the benefit of an easy clean up, is there the benefit of being able to cooking eggs in this pan without it sticking?

Mike – Grommet Team

10/8/2015 10:45 AM

Two big benefits, James. One, it browns like a stainless steel pan would and two, it lasts as long as stainless steel. You are literally getting every benefit of stainless steel and nonstick all in one.

James

10/8/2015 10:35 AM

Although cleaning stainless steel can sometimes be tough, the solution is scrubbing it. What is the best way to clean Black Cube? As with nonstick pans, is it not recommended to scrub?

Mike – Grommet Team

10/8/2015 10:46 AM

Hi James, they are scratch-resistant so I don't foresee any trouble with scrubbing. But you could also save yourself some hassle and just toss it in the dishwasher!

Yung – Special Guest

10/8/2015 11:24 AM

@Mike @James

Please be sure not to use any abrasives or Brillo pads. Black Cube can easily be rinsed or just placed it in the dishwasher. :)

Kevin

10/8/2015 11:39 AM

@Yung I don't see how you can use metal appliances on this product but not abrasives or steel wool/Brillo pads.

On another note, I do not cook with any aluminum pots or pans due to the fact that the chemicals released are not good for one's health. How do you justify the use of aluminum in these products with the health findings on the use of cooking with aluminum?

Yung – Special Guest

10/8/2015 11:52 AM

@Kevin

using metal utensils is save as they are "skipping" over the stainless steel pixels and do not touch the lower sitting nonstick coating. With abrasives or steel wool you will get in between the stainless steel pixels and polish of the lower sitting nonstick coating.

Black Cube is a Tri-ply pan: stainless steel - aluminum - stainless steel. The aluminum is sandwiched between stainless steel and with that you do not have your food in contact with aluminum. The aluminum is needed to transfer the heat equally to avoid any hot spots in your pan.

Doug

10/8/2015 10:37 AM

sizes please

Mike – Grommet Team

10/8/2015 10:41 AM

Hi Doug, if you click on the Buy button underneath the video, you can see all sizes available.

Sidney

10/8/2015 10:45 AM

@Mike

Will this pan warp?

Mike – Grommet Team

10/8/2015 10:52 AM

Hi Sidney, it is oven safe up to 450 degrees and able to go in the dishwasher, so I think you will be safe from warping.

Yung – Special Guest

10/8/2015 11:26 AM

@Mike @Sidney

As long as you don't put a super hot fry pan fresh out of the oven into ice water the pan will not warp. The beauty of using high quality stainless steel

Laura

10/8/2015 10:45 AM

Hello, I have eliminated non-stick cookware from my kitchen because of its toxicity.This pan looks promising! Exactly what material is the non-stick material?

Mike – Grommet Team

10/8/2015 11:17 AM

Hi Laura, it is a PFO-free nonstick coating.

John

10/8/2015 12:46 PM

@Mike hat does that mean? It is still a chemical coating? Not ceramic or other safe material?

Yung – Special Guest

10/8/2015 12:54 PM

@John

The coating is PTFE based. Please note that ceramic can also be considered chemical since it is based on silicone oils/fluids.

Carol

10/8/2015 10:51 AM

Looks like a nice product! One question: what about PFOS and PTFE? The info states that the cookware is PFOA free, but I don't see anything about the two other categories of chemicals found in traditional nonstick cookware. Thanks!

Mike – Grommet Team

10/8/2015 11:13 AM

Hi Carol, PTFE is just another name for Teflon and the chemical PFOA is what you have to worry about. Luckily, Black Cube has no PFOA in it. I don't believe it contains PFOS, but I will have Yung confirm.

Yung – Special Guest

10/8/2015 11:27 AM

@Mike @Carol

Correct, our pans do not have any PFOS included.

Billy

10/8/2015 10:52 AM

Being a nonstick pan,will it do away with having to use oils or sprays to keep eggs,pancakes,grilled cheese sandwiches,etc? That's what burns me up about other pans. No matter what you do for it, the oil starts to turn brown, the food doesn't look as good and so on.

Yung – Special Guest

10/8/2015 11:34 AM

@Billy

Thanks for bringing this up! NEVER, EVER use aerosol nonstick sprays (such as butter spray cans you can buy at the store)!! The repellent in those sprays dissolves any nonstick coating over time. This applies not only to our Black Cube pans, but literally to anything and everything that is nonstick coated (griddle or other nonstick brand pans). That said, you will have to use some oil with our pans as you have the stainless steel factor; a drop will do. Also, please keep in mind that oils turn brown when you start to exceed their smoke point; it will literally start smoking and turn brown once the pan gets too hot. Either turn down the heat or add the food a bit sooner. FYI: Our Black Cube heats up within 1-2 minutes, so you want to have everything ready before turning on the stove. Sorry for the lengthy reply... :)

Michael

10/8/2015 10:59 AM

I too wish to know about the other classes of chemicals. All too often we have seen chemicals removed, for example BPA, from plastic bottles to find there are the ones that might be worse that were substituted .

Mike – Grommet Team

Michelle

10/8/2015 4:37 PM

@Mike You completely missed the point. I'd bet money that if extensive research was done, we would find that this PTFE crap is just as bad. It's still just a synthetic fluoropolymer of tetrafluoroethylene. For anybody who wants to know what that is, just check Wikipedia. The citations for these particular entries are extremely well cited with scholarly work.

Mike – Grommet Team

10/8/2015 4:54 PM

Hi Michelle, actually, I nailed the point. One of the reasons why Black Cube won the Innovation Award at 2015’s International Home and Housewares show and why it is on The Grommet is because of the non-toxic quality of the materials on the pan. And while you correctly copied the definition of PTFE and noted Wikipedia's use of citations, you missed the point describing the issues with safety. They concern PFOA, which is not used on Black Cube.

Lynne

10/8/2015 11:03 AM

Maybe I missed it, but what is the warranty on the Black Cube skillet?

Yung – Special Guest

10/8/2015 11:36 AM

@Lynne

They come with a limited lifetime warranty; just follow the use & care instructions that come with the pan.

Pegi

10/8/2015 1:36 PM

@Yung

Exactly what does "limited lifetime" mean? I assume that the pans can be returned/replaced if they are defective in any way, but what does the "limited" part mean on pans that are not defective? Thanks!

Mike – Grommet Team

10/8/2015 1:48 PM

It means as long as you follow the use and care instructions you will get the warranty, Pegi!

Yung – Special Guest

10/8/2015 1:58 PM

@Pegi

Pan will be replaced as long as our Use & Care instructions were followed. For example using aerosol nonstick spray cans are a big No-No. If one used those ( you can easily tell if they were used) we will not accept it under warranty.

Virginia

10/8/2015 11:13 AM

Why are none of the questions on the toxicity of these pans answered??? I too am interested in y'all's answers.

Mike – Grommet Team

10/8/2015 11:19 AM

I'm getting there, Virginia! You will be happy to know a PFO-free nonstick coating is used so there is no toxicity.

Rebecca

10/8/2015 12:42 PM

@Mike

Is the coating used on these pans FDA approved for non-toxicity?

Yung – Special Guest

10/8/2015 2:34 PM

@Rebecca

Thank you for the question! One of those where I had to do some research :) Our coating is not FDA approved and I found out that:"Nonstick coatings applied to noncommercial housewares for use in homes and restaurants to prepare, dispense, or serve foods are exempt from the FDA’s food additive regulation under what is commonly referred to as the “housewares exemption.”

However, we have toxicity reports stating that our coating is save and please note that our cookware is US NSF certified.

Michelle

10/8/2015 4:39 PM

@ Mike That's a rather bold statement! The safety of this material is still debated.

Mike – Grommet Team

10/8/2015 4:55 PM

You're right, the safety of PFOA is still being debated. Good thing Black Cube does not contain it.

GEORGI

10/8/2015 11:19 AM

Do the raised areas come clean, especially after browning or searing? Even though it can be scrubbed, these burns usually do not completely come out.

Yung – Special Guest

10/8/2015 11:39 AM

@GEORGI

The raised stainless steel pixels have such a small surface area (think of a needle head) that hardly anything sticks to it and with that they will come clean. There really isn't scrubbing or soaking needed with these pans after an "accident". regular sponge with soap and some warm water or just place it in the dishwasher. The exterior can always be polished using the Bartenders helper.

Thomas

10/8/2015 11:47 AM

Have you done any testing for toxicity. I do understand that the pan does not have the bad stuff of the past. How about toxicity testing for this new stuff.

Yung – Special Guest

10/8/2015 12:10 PM

@Thomas

Any nonstick pans sold here in the US are safe as long as the pan is not overheated and no damage is done to the coating. Toxic chemical emissions happen when the pans are overheated. The experts agree that 500F is the recommended max. temperature for cooking.

Here is a link to a fantastic article from Good Housekeeping that addresses the concerns, old fears regarding nonstick etc.

laurence

10/8/2015 12:52 PM

@Yung Nonsense. Cooking above 500 for certain applications is done all the time

Yung – Special Guest

10/8/2015 12:59 PM

@laurence

correct on cooking above 500F with cookware that is NOT nostick coated such as stainless steel or cast iron. But one shouldn't heat up an empty nonstick coated pan to reach more than 500F to avoid the coating to break down.

Michelle

10/8/2015 4:40 PM

@Yung I think it's sort of laughable that you consider Good Housekeeping a credible source for science...

Mike – Grommet Team

10/8/2015 4:46 PM

Is it as laughable as not clicking the link and seeing that Good Housekeeping cited Robert L. Wolke, Ph.D., a professor emeritus of chemistry at the University of Pittsburgh, Kurunthachalam Kannan, Ph.D., an environmental toxicologist at the New York State Department of Health's Wadsworth Center, and a study on the subject by Johns Hopkins?

Melissa

10/8/2015 11:36 AM

I have had pans, Steel-On, with a raised stainless steel pattern over a non-stick surface and EVERYTHING stuck to it... what makes your pan different?

Yung – Special Guest

10/8/2015 11:44 AM

@Melissa

Our raised stainless steel pattern is not solid. If you zoom into the image you will see that our stainless steel pattern consists of individual "pixels" and each pixel has a very small surface area. I like to compare it with paint spots: it is easy to peel of individual drops of paint, but it is really hard to peel off a big splash of paint.

Mary

10/8/2015 11:40 AM

Do these pans come with lids?

Yung – Special Guest

10/8/2015 11:45 AM

@Mary

They do not, but lids will be available soon on the Grommet.

Steve

10/8/2015 12:18 PM

Are there different sizes available?

Yung – Special Guest

10/8/2015 1:00 PM

@Steve

there are three fry pan sizes right now. Different pieces to come.

Sherri

10/8/2015 12:23 PM

Yung, are there any restrictions on stove top temperature? Many of my non-stick pans say not to use on high heat which makes them useless for certain things.

Also, does this cookware come with a warranty?

Yung – Special Guest

10/8/2015 1:07 PM

@Sherri

It is recommended to cook on medium heat to avoid overheating or exceeding smoke points. We also recommend to not exceed a cooking surface temperature of 500F (if you have a infrared thermometer you can measure it). Between us: I always turn up my ceramic stovetop to the highest setting to heat it up and then turn it down to the medium/high setting (this way it takes about 30-45 seconds for the pan to be at temperature).

Robin

10/8/2015 12:31 PM

Where is it made?

Yung – Special Guest

10/8/2015 1:08 PM

@Robin

It is made in China

Bill

10/8/2015 3:11 PM

@Yung you just lost my purchase. I'd rather pay a little more to pay for made in USA, and the quality of China made products is inferior.

Mike – Grommet Team

10/8/2015 3:22 PM

Hi Bill, we respect your purchasing values. This is still a high-quality product, but you can view other high-quality Made in the USA products here.

John

10/8/2015 12:41 PM

What is the non-stick? Ceramic? Very important to know. The description does not state.

Mike – Grommet Team

10/8/2015 1:00 PM

It is a PFO-free nonstick, John!

Timothy

10/8/2015 12:45 PM

What is the siae of the skillet? Are there different sizes planned in the future?

Sherri

10/8/2015 12:48 PM

@Timothy Click on "buy" at the top to see what sizes are offered. It was stated elsewhere on this page that other sizes and styles are in the works, also lids for the frypans.

Mike – Grommet Team

10/8/2015 1:47 PM

Thanks, Sherri!

laurence

10/8/2015 12:49 PM

Two questions come to mind. One, what happens to the surface after 450 degrees. Most ovens, including mine can go higher.

Two, what is the expected lifetime of the cooking surface? As anyone with experience knows, most non-stick surfaces have a finite lifetime after which the pan needs to be discarded. In the case of high quality cookware this makes for an expensive investment.

Yung – Special Guest

10/8/2015 1:16 PM

@laurence

Since our hybrid pans have a nonstick coating we limited it to 450 degrees though stainless steel can certainly be in ovens with higher temperatures. Any nonstick coatings will start to break down once a temperature of 500F is exceeded.

We can't put an expected lifetime on the nonstick as it really depends on the pan was treated. For example: if a pan was overheated and smoking points exceeded the pan may only last 4-5 years.

Our pans come with a limited lifetime warranty; our use & care instructions just need to be followed.

Preston

10/8/2015 1:36 PM

@Yung I have seen this option in the Green Pan, baked ceramics only last about a year and then fail the nonstick test, it appears that this is just like the 10" Green Earth Frying Pan, with Textured Ceramic Non-Stick Coating from Germany (100% PTFE and PFOA Free) only this one is from China. I would suggest that your time testing is insufficient to insure a lasting nonstick product, refute if you can!

Mike – Grommet Team

10/8/2015 1:47 PM

Hi Preston, as Yung has pointed out below, Black Cube is not at all like the pan you are referencing.

Robin

10/8/2015 12:54 PM

Does the handle get hot? Can I hold it without a pot holder while cooking on the stove?

Yung – Special Guest

10/8/2015 1:20 PM

@Robin

They are stay cool handles, but they are not "refrigerated". :) Meaning if you are cooking on a electrical, induction or ceramic stovetop you will be fine for regular cooking. Gas however I would use some kind of mitten just to be safe then sorry. :)

Cameron

10/8/2015 9:57 PM

@Yung SAFE!

Mike – Grommet Team

10/9/2015 9:38 AM

Thanks for chiming in, Cameron!

Susan

10/8/2015 12:56 PM

Been waiting years for this. My husband is always cooking on high and ruining our exspensive stainless steel as he does breakfast every day and bacon and eggs are rough to clean. I want to know what size it is and if it comes with a lid. Size as in sircumfurence. Also the weight. Thank you.

September

10/8/2015 1:01 PM

@Susan I clicked on the BUY link below the video and to the right of the product description, you click on the drop down menu and it will show the sizes of each pan and prices. I read on this that there are no lids for these yet....I am wanting them myself!

Yung – Special Guest

10/8/2015 1:23 PM

@September

Lids will be coming soon...1st or 2nd week of November at the latest. :)

Tex

10/8/2015 12:57 PM

I read that you have additional sizes and styles of cookware coming out.

My question is whether or not you'll be able to offer a bundle with bundle price?

Mike – Grommet Team

10/8/2015 1:06 PM

Hi Tex, that is likely a question they cannot answer at the moment since other styles don't exist yet. It is always a possibility so you'll just have to stay tuned!

laurence

10/8/2015 12:58 PM

Actually, one more please. I assume, as there is no ferrous material, this cannot be used with induction. Please confirm

Thanks

Mike – Grommet Team

10/8/2015 1:01 PM

Hi Laurence, it can be used with an induction!

September

10/8/2015 12:59 PM

@Yung....do you know if the handles on these frying pans get hot?

Yung – Special Guest

10/8/2015 1:24 PM

@September

They are stay cool handles, but when cooking with Gas I always recommend having some kind of mitten nearby.

Tex

10/8/2015 1:03 PM

Another (obvious) question: Will prices begin to come down as your production increases? Or is there something in the materials and production that won't make that feasible?

I can see millions of people wanting this sort of product, because nearly everyone that cooks (that I know) has said they've wished for this kind of product... however, a vast portion of those millions of people are stuck purchasing cookware that they can afford. People who cook the most are often either foodies or people who cook because they can't afford to eat out. Most people I know haven't spent the cost of your largest frying pan on their whole set of pots and pans... so it could take a lot of good behavior and many Christmases for them to acquire the Black Cube Kitchen! LOL

Yung – Special Guest

10/8/2015 1:27 PM

@Tex

I wish I had the crystal ball for price development, but at this point I really can't say. From a sales perspective I hope price will stay where they are and not go up as raw material prices especial steel are going up every year.

Toni

10/8/2015 1:07 PM

Can this be used on an induction cooktop or burner?

Mike – Grommet Team

10/8/2015 1:19 PM

Yes it can, Toni!

Paula

10/8/2015 1:12 PM

I these pans are overheated will the fumes kill my parrots?

Yung – Special Guest

10/8/2015 1:29 PM

@Paula

If the pans are empty and overheated fumes will be released. Sorry, but can't say whether those will harm your parrot or not. I am guessing you are hinting at the Canary example from years ago...

Viann

10/8/2015 1:15 PM

Will you be producing a larger skillet soon?

Yung – Special Guest

10/8/2015 1:30 PM

@Viann

We are working on a 12.5" skillet and hope to have it next Spring.

Pamela

10/8/2015 1:18 PM

Let me apologize if I've overlooked this info...however can the skillet be used on induction cook tops?

Mike – Grommet Team

10/8/2015 1:20 PM

Yes it can be, Pamela!

Catherine

10/8/2015 1:24 PM

Hi, does this pan have a magnetic bottom that could be used on an induction cooktop and would this pan be considered medium or heavy gauge?

Please advise.

Thank you

Catherine

Yung – Special Guest

10/8/2015 1:32 PM

@Catherine

Correct, our pans have an induction ready bottom. The pans have a medium thickness.

Preston

10/8/2015 1:29 PM

I have seen this option in the Green Pan, baked ceramics only last about a year and then fail the nonstick test, it appears that this is just like the 10" Green Earth Frying Pan, with Textured Ceramic Non-Stick Coating from Germany (100% PTFE and PFOA Free) only this one is from China. I would suggest that your time testing is insufficient to insure a lasting nonstick product, refute if you can!

Yung – Special Guest

10/8/2015 1:39 PM

@Preston

Three things please:

1. Please do not confuse our nonstick coating with the ceramic coating used by Green Pan. Ceramic coatings are based on silicone oils/fluids. Picture the ceramic coating as a sponge filled with silicone oils. Every time you cook a little bit of the silicone oils are used and over time the sponge will dry out. You are correct that the lifetime can be as short as a year and it will happen from one minute to another. Meaning it will go from nonstick to full-stick from one egg to another.

3. we provide a lifetime warranty vs. 1-2 years that many ceramic pans provide.

Preston

10/8/2015 1:53 PM

@Yung a Lifetime warranty is only as good as the company representing the product, is your company financially sound, years of backing up your product, a Le Creuset, Scan Pan, etc.?

Mike – Grommet Team

10/8/2015 2:08 PM

A company in business for over 25 years with some of the top manufacturers in Europe sounds to me like a good company to be representing a lifetime warranty.

Yung – Special Guest

10/8/2015 2:14 PM

@Preston

Frieling USA, Inc. has been in housewares industry for 27 years and are known for excellent service.

Preston

10/8/2015 1:33 PM

looks like you have copied another product from Germany - Unlike other ceramic pans , the Ozeri Green Earth Pan utilizes GREBLON - an ultra-safe ceramic coating from Germany which is 100% PTFE and PFOA free.

Yung – Special Guest

Preston

10/8/2015 1:48 PM

@Yung I still maintain that your longevity testing is insufficient to claim 4-5 years of nonstick use. You are making claims you can't back up. I have had experience with raised ceramic cookware and the nonstick raised texture fails within 6 to 12 months, some sooner, if you have exhaustive testing to refute this it would be good to post it here. This product is also available on Amazon and is a very new product.

Jules – Grommet Team

10/8/2015 1:51 PM

@Preston Grommet CEO here. Wow. I am surprised at the level of detail you are including here when the comparison to Black Cube is completely erroneous. I will give you the benefit of the doubt for your intentions, but want to make it clear that The Grommet is not associated with GREBLON and Black Cube is not a copy--or even using the ceramic coating that you describe. We have evaluated and rejected this type of pan in the past, however.

Preston

10/8/2015 1:55 PM

@Jules I sorry but this is still available on Amazon and I don't see a major manufacturer behind the "Lifetime Warranty".

Mike – Grommet Team

10/8/2015 2:07 PM

Preston, I'm not sure that Black Cube's presence on Amazon is relevant. Many new products seek multiple channels for selling. And it is a new product, that's one of the reasons why it is on here. Frieling, the company behind Black Cube, has been in business for over 25 years with some of the top manufacturers in Europe.

Yung – Special Guest

10/8/2015 2:21 PM

@Mike

Thanks Mike, couldn't have said it better.

Joseph

10/8/2015 1:36 PM

I was in the process of ordering, but saw it was made in China. I do not buy anything made in China that touches my food or drinks. I thought it was a good item, the price wasn't 'way out there' as are many of the items here, and it would work on my Induction stove. Oh well, this disappointment will pass. I'd still wish you a lot of good luck.

Yung – Special Guest

10/8/2015 1:40 PM

@Joseph

We understand your personal decision and thank you for the comment.

Ryan

10/8/2015 2:02 PM

I have a possible idea for another type of application for this type of cooking surface. Is there someone I can speak with?

Mike – Grommet Team

10/8/2015 2:28 PM

You can speak with me, Ryan! What are you thinking?

Ryan

10/8/2015 2:40 PM

@Mike I'm the product manager for an outdoor cooking company. I'm interested in this application for griddle surfaces. Also, is there a way to increase the heat threshhold. Customers searing meat will push from 450 to 600 degrees.

Thanks!

Mike – Grommet Team

10/8/2015 3:12 PM

Hi Ryan, at the moment, no, there is no way to increase the heat threshold. You can try to cook at that temp, but just know you will be voiding the warranty in doing so.

Linda

10/8/2015 2:27 PM

Is the $59.95 price for one or do you receive all three sizes? If for one, which size is it?

Yung – Special Guest

Gail

Yung – Special Guest

No the nonstick coating is PTFE based. if you are looking for PTFE and PFOA free nonstick coatings you will have to look into silicone fluid based coatings such as ceramic.

Jane

10/8/2015 3:58 PM

Can this be used on induction cook tops?

Yung – Special Guest

10/8/2015 4:08 PM

@Jane

Yes it can :)

Serina

10/8/2015 5:15 PM

Does this product sell in The Grommet exclusively?

Mike – Grommet Team

10/8/2015 5:23 PM

Hi Serina, no, it's not sold exclusively through The Grommet, but personally I think we sell it the best. Maybe I'm biased. ;)

Steven

10/8/2015 5:54 PM

Does your fry pan work with induction cooktops?

Mike – Grommet Team

10/8/2015 6:15 PM

Yes it does, Steven!

Shirley

10/8/2015 6:23 PM

I have never seen a product subjected to such intense grilling. Many questions were repeated numerous times. Do those interested not read the descriptions available? If this product is not to your liking, don't buy it. @Mike

Mike – Grommet Team

10/8/2015 6:25 PM

We never mind people asking repeat questions, Shirley, it's just unwarranted and ungracious criticisms that strike a cord.

By the way..."such grilling"....nice one. ;)

Marsha

10/8/2015 6:40 PM

Can this pan be used on induction cooktops?

Mike – Grommet Team

10/8/2015 9:24 PM

Yes it can, Marsha!

Pamela

10/8/2015 7:58 PM

How big is this fry pan?

Mike – Grommet Team

10/8/2015 9:25 PM

Hi Pamela, there are three different sizes and you can see them all by clicking on the "buy" button underneath the video!

Justin

10/8/2015 8:08 PM

Where are these pans made?

Mike – Grommet Team

10/8/2015 9:25 PM

That would be China, Justin!

Mary beth

10/8/2015 8:49 PM

Well almost had me but made in China. Not a fan. Why not manufacured in he US. Where is the manufacturing plant?

Mike – Grommet Team

10/8/2015 9:40 PM

Hi Mary Beth, dang, we were so close! I think your kitchen would have been a huge fan. A nonstick, dishwasher-safe, stainless steel pan? That's a hat trick! Why not manufactured in the US? Well, the high price of manufacturing in the US is probably close to the top of the list, but also, the company has quarter-century long relationships with some of the top manufacturers in Germany, France, Great Britain, Switzerland, and China, where Black Cube is manufactured. To maintain your Made in the USA shopping streak, check out our collection here.

Maury

10/8/2015 9:48 PM

Can this product be used on induction cooktops?

Mike – Grommet Team

10/9/2015 9:20 AM

Yes it can, Maury!

William

10/8/2015 9:50 PM

I am very impressed with the idea. I do find it funny that people won't buy from China yet I bet 99% of them have cell phones.

Will the wok be available on Grommet soon? I would rather purchase from Grommet where I found out about this product than purchase from tribal jungle women.

Mike – Grommet Team

10/9/2015 9:26 AM

You and me both, William, thanks for the comment! I'm not sure how soon the wok will be available because it sounds like it is still in development, but as soon as it is available we will work to bring it on site.

Also, great descriptor for the site-that-must-not-be-named.

Sarah

10/8/2015 9:51 PM

Will this pan work on an induction cooktop? Is it magnetic?

Mike – Grommet Team

10/9/2015 9:27 AM

Hi Sarah, yes, it can be used on an induction stove. No, it is not magnetic!

stephanie

10/8/2015 11:12 PM

is the 11 in pan available?

Mike – Grommet Team

10/9/2015 9:29 AM

Hi Stephanie, at the moment, no. That was a popular one. It should be available in the next few weeks so keep a look out!

Lisa

10/8/2015 11:26 PM

Does the nonstick aspect wear out over time like other nonstick pans? All other nonstick pans I've used, whether they're expensive or cheap, eventually lose some (or much) of their nonstick-ness.

Mike – Grommet Team

10/9/2015 9:37 AM

Hi Lisa, not that we are aware of. One of the things providing the nonstickiness, if you will, is the raised stainless steel pixels. If you follow the care and use instructions and you lose the nonstick nature of the pan, you can probably take advantage of the lifetime warranty.