How do we get consumers to eat more seafood? Exhibitors at the 2015 Seafood Expo North America in Boston this month showcased plenty of ideas with products focused on convenience, flavor and new concepts.

P.E.I. Mussel King’s new Mussels in Minutes promise restaurant-quality mollusks in three minutes with no mess. The live mussels also include vegetables to stir in.

Meal solutions

In addition to introducing barramundi, which is somewhat unfamiliar to the American market, Australis showcased fish taco kits for an easy seafood meal idea.