Will not make again. Lacked flavor and sauce. I even used the Italian Blend cooking cream and a 1/2 cup of sauce. Nope.

Tink924

posted:

2/9/2012

This was really good and my family loved it also. Will make again and again!

a cook

posted:

2/4/2012

Just OK. Kind of bland.

jmcmillen83

posted:

2/4/2012

This was so delicious!!

TerBall3

posted:

1/30/2012

Made this last night just as the recipe called. Soooo good and easy. My kids loved it and want to know when I am making again. I recommend!

Bowstring1

posted:

1/27/2012

This was very, very good! I did not have the cream cheese sauce on hand, so I substituted alfredo sauce and added some cream cheese to that, and it was awesome. I also added a little Italian sausage to my red sauce to liven that up. I enjoyed the shells in this recipe, too. A nice change from typical lasagna or penne pasta selections.

lindy3218

posted:

1/26/2012

A very tasty alternative to lasagna or a pizza casserole.
Since other cooks said it needed more sauce, I added 1/2C milk to pasta mixture instead of adding more marinara sauce to meat.
I didn't put the mozzarella cheese on until I removed the foil or it would have melted onto the foil.
Since my husband didn't enjoy the basil taste, I will use less & add oregano next time.

a cook

posted:

1/25/2012

So easy to make, and dinner was ready in no time. It was delicious!

a cook

posted:

1/24/2012

My family loves this recipe. I make it with the Italian Cheese and Herb cream cheese and leave out the basil. It is fantastic. It gives it a real Italian flavor. My family calls it Lazy Man's Lasagna. :)