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Ingredients

1 cup water

1/4 cup apple juice

1 apple, cored and chopped

2/3 cup rolled oats

1 teaspoon ground cinnamon

1 cup milk

Preparation

Combine the water, apple juice, and apples in a saucepan. Bring to a boil over high heat, and stir in the rolled oats and cinnamon. Return to a boil, then reduce heat to low, and simmer until thick, about 3 minutes. Spoon into serving bowls, and pour milk over the servings.

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