Trimester Program Overview on Italian Cuisine

Location

Italy: Florence

Program Summary

Gigliocooking offers a trimester program that presents an overview on Italian cuisine. The program lasts for 12 weeks, with two sessions every year, in spring and fall. Students can opt to take the entire program in 81 days. The program includes three courses, one class every week for each course. Every class lasts three hours, for a total of 36 hours for each course, and 108 hours for the entire program. The three courses are Italian Cuisine Through Time and Space, the Seasonality of the Italian Regions, and Tuscany and Its Dishes - Virtual Travel in the Unknown Tuscany. The program offers good immersion into Italian culture and Italian techniques in cooking.

Program Highlights

1. Enroll in a cultural immersion and Culinary Arts program at a cooking school in Italy.

2. Get an introduction of foreign food in Italy and their assimilation in traditional Italian recipes.

3. Learn about the different traditional dishes in the region of Tuscany.