Cooking & Eating & Living in Paris (& Leaving it, sometimes)

Main menu

This was summer…

From the shores of Normandy to the Bavarian Alps, from the splendour of the Côte d’Azur to the woody canyons of Ardèche: Cheap lobster and mussels from the fisher’s market in Grandcamps, an improvised pick nick on the rocks of the Ligurian sea, a splendid dinner at the “Mirazur” of Menton, a hearty sausage in a beer-garden high up in the mountains. Life could be worse, don’t you think? Despite everything.