I like it. too much corn meal though. My sister recently moved from Bartlett and when we visit I wanted Connie's. there is a couple of good places I liked also V&V's? and Chicago somethingNow that she moved to Lamont I need to find someplace new when we visit

Nice I grew up in Crest Hill but when I was a teenager we moved to Lisle. I Checked Connie's website and couldn't find the option for the Old Style beer pizza but when I google "Connie's Old Style beer pizza" it comes up as an old part of the Connie's webpage. Now that I saw there webpage I remembered they sold the Old Style pizza for $10.99. I remember that the quality of the crust, sauce, and the cheese were really good. For $10.99 thats a steal!

Nice I grew up in Crest Hill but when I was a teenager we moved to Lisle. I Checked Connie's website and couldn't find the option for the Old Style beer pizza but when I google "Connie's Old Style beer pizza" it comes up as an old part of the Connie's webpage. Now that I saw there webpage I remembered they sold the Old Style pizza for $10.99. I remember that the quality of the crust, sauce, and the cheese were really good. For $10.99 thats a steal!

So I finally got around to trying my first thin crust from Connie's. Man do they put alot of seasoning on that cheese. But i finally found another place who's bottom of the pizza tastes like a real fine sandpaper. Like real fine sand in your teeth. Not sure what it is but i love it. But their pan style is way better.

I like it. too much corn meal though. My sister recently moved from Bartlett and when we visit I wanted Connie's. there is a couple of good places I liked also V&V's? and Chicago somethingNow that she moved to Lamont I need to find someplace new when we visit

I know this is a little late but. . . A good pizza place I know of in Lemont IL is Turnabout Pizza. Its an old small cinder block building on the edge of town. The ovens are very old deck ovens you can see when you walk in. As for the pizza, I remember a good crust, great cheese, and the sauce was fantastic. The sauce is what really tied the pizza together, it was sweet but didn't take away from the pizza no matter what toppings were on there.