Preparation Instructions:1.Slice tomatoes in thick slices, salt and pepper to taste.2.Slice fresh mozzarella in similarly thick slices.3.Arrange tomatoes and mozzarella on a platter, alternating and overlapping slightly.4.Drizzle all over with olive oil, balsamic vinegar and chopped basil.

Let stand at room temperature for a few minutes to an hour before eating as an appetizer.Type your paragraph here.