No cash alternatives are offered - if for example you do not want the mug or already have a lifetime membership

Prizes may or may not change in the future or be withdrawn completely without notice

2

Best Regards,

Simon TimperleyIFSQN Administrator

Need food safety advice?Relax, you've come to the right place…

The IFSQN is a helpful network of volunteers providing answers and support. Check out the forums and get free advice from the experts on food safety management systems and a wide range of food safety topics.

We could make a huge list of rules, terms and conditions, but you probably wouldn’t read them.

All that we ask is that you observe the following:

1. No spam, profanity, pornography, trolling or personal attacks2. Topics and posts should be “on topic” and related to site content3. No (unpaid) advertising4. You may have one account on the board at any one time5. Enjoy your stay!

Therefore the race for May 2014 MOTM is very close...like very, very close.

1

Best Regards,

Simon TimperleyIFSQN Administrator

Need food safety advice?Relax, you've come to the right place…

The IFSQN is a helpful network of volunteers providing answers and support. Check out the forums and get free advice from the experts on food safety management systems and a wide range of food safety topics.

We could make a huge list of rules, terms and conditions, but you probably wouldn’t read them.

All that we ask is that you observe the following:

1. No spam, profanity, pornography, trolling or personal attacks2. Topics and posts should be “on topic” and related to site content3. No (unpaid) advertising4. You may have one account on the board at any one time5. Enjoy your stay!

Yes you can find the little green arrow on the right hand side of every post (except your own) and if you push it then then member gets 1 reputation point.

0

Best Regards,

Simon TimperleyIFSQN Administrator

Need food safety advice?Relax, you've come to the right place…

The IFSQN is a helpful network of volunteers providing answers and support. Check out the forums and get free advice from the experts on food safety management systems and a wide range of food safety topics.

We could make a huge list of rules, terms and conditions, but you probably wouldn’t read them.

All that we ask is that you observe the following:

1. No spam, profanity, pornography, trolling or personal attacks2. Topics and posts should be “on topic” and related to site content3. No (unpaid) advertising4. You may have one account on the board at any one time5. Enjoy your stay!

Therefore the race for May 2014 MOTM is very close...like very, very close.

I use the Thanks button all the time, because when I'm reading a post, I very often think "thanks, that guy". Then I click it.

Thanks for telling that guy his question is too broad so I don't have to

Thanks for posting basic 101 info so I don't feel obligated to

Thanks for letting me know about a cool new food safety tool or website

Thanks for saying something hilarious that put me in a good mood

Thanks for giving me an actual, solid answer on that, you seem right

Thanks for backing me up on that, I knew I wasn't that crazy

Thanks for following up on that thread, I'd been wondering about that

Thanks for answering that question about seafood, I don't know the answer, but this has a lot of math

Sometimes - thanks for posting all these links, but I'm still not clear on what you're sayin.

Thanks > a weird little up arrow.

I was actually wondering what the function of that was because I never, ever use it. I guess I can just start click thanks *and* the up arrow now. You people drive me like I'm a mule! I'm gonna need a pillow to sit down because my bootie is gonna be raw form all the clicking I'm doing.

I would need to spend 12 mins to rewatch it, but I believe this will have hilarious consequences, much like the machine that gives sneeches their stars.

I gave you thanks and a green arrow "reputation" and I will watch the video later.

To be honest like you I only ever used "thanks", but this whole MOTM plugin uses reputation, so that's the only what...it will mean two clicks instead of one...but well worth it.

0

Best Regards,

Simon TimperleyIFSQN Administrator

Need food safety advice?Relax, you've come to the right place…

The IFSQN is a helpful network of volunteers providing answers and support. Check out the forums and get free advice from the experts on food safety management systems and a wide range of food safety topics.

We could make a huge list of rules, terms and conditions, but you probably wouldn’t read them.

All that we ask is that you observe the following:

1. No spam, profanity, pornography, trolling or personal attacks2. Topics and posts should be “on topic” and related to site content3. No (unpaid) advertising4. You may have one account on the board at any one time5. Enjoy your stay!

Hey wait! Mine (emoticons) end up blocked either through my antique browser or my firewall. (how to retract rep points???)

I don't think you can retract them, I will take a look though.

0

Best Regards,

Simon TimperleyIFSQN Administrator

Need food safety advice?Relax, you've come to the right place…

The IFSQN is a helpful network of volunteers providing answers and support. Check out the forums and get free advice from the experts on food safety management systems and a wide range of food safety topics.

We could make a huge list of rules, terms and conditions, but you probably wouldn’t read them.

All that we ask is that you observe the following:

1. No spam, profanity, pornography, trolling or personal attacks2. Topics and posts should be “on topic” and related to site content3. No (unpaid) advertising4. You may have one account on the board at any one time5. Enjoy your stay!