Serious Eats: Talk

My Thai red curry is never as rich and creamy as restaurants!

Posted by Toddlessness, Oct 24, 2011

I love me some Thai red curry, and I've tried a few different recipes for it, but it's never as rich and creamy as the restaurants. Am I missing something? Heavy cream maybe, or I'm just not simmering the coconut milk enough? Thanks for any advice.

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