Manufacturing

Our Factories

Established in 2015, these company-owned factories process cashew nuts sourced directly from chemical-free, non-GMO african farms in Ghana, Ivory Coast, Nigeria, Bissau, Tanzania & Senegal. They are shelled, steamed, peeled, graded and packaged through efficient machines and workers in ISO 9001, HACCP, FDA, HALAL and ACA certified facilities that are maintained at high standards of hygiene. The cashews are sold in bulk to US & Europe to famous brands, snack companies and roasters.

Our factory in Nigeria is the largest in the country with complex size of 32000 sq meter. Well established sourcing and warehousing facilities across Nigeria gives VIT the advantage of sourcing raw cashew nuts directly from bush suppliers, processing them to finest cashew kernels and packaging them for international and domestic markets. Single origin cargo processing and tracing of cargo source back to village level can be assured by VIT.

Our factory in Vietnam was established in 2016. With a factory size of 6600 sq meter at Ho Chi Minh city, it exported over 50 containers of cashew kernels in its 1st year. The plant is certified ISO 9001, HACCP, HALALwith BRC underway. The factory in India is located in Mangalore with a complex size of about 20,000 sq meter. It is focused in meeting the demands of the Indian domestic market.