The coupons for product redemption, information, and gift card have been provided by Entenmann’s® Little Bites® so that I could try the product and share my thoughts and information about Entenmann’s® Little Bites®. The opinions expressed in this post are my own and do not reflect the opinions of Entenmann’s® Little Bites®.

The weather is starting to cool off and the leaves are changing, which can only mean one thing… Pumpkin flavor is here! From coffees to oatmeal to cereal, pumpkin flavor everything is slowly taking over. Entenmann’s is not one to be left behind so of course they have added Entenmann’s® Little Bites® Pumpkin Muffins to their line for the season.

Did you know that Entenmann’s® Little Bites® Pumpkin Muffins are baked using real pumpkins? Yes not just flavoring but rather actual pumpkins! Each muffin features rich and moist pumpkin flavor in each bite.

Entenmann’s® Little Bites® Pumpkin Muffins are also only 180 calories per pouch so you don’t have to feel guilty snacking on this fall treat. I look at it too like the pumpkin-flavor season is only around for a limited time so its okay to splurge. Luckily too these treats do not contain high fructose corn syrup or trans-fat.

I will say too, I am not a huge pumpkin flavored fun but am looking forward to trying these muffins. I have yet to try an Entenmann’s Little Bites muffin flavor I didn’t like and I am sure these will be the same. My local store did not have them in stock yet but I am hopeful I will get to try them before they disappear until next fall.

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This time of the year I go pumpkin crazy. I bake pumpkin bread, pumpkin Whoopie pies, muffins, pumpkispice cake with cream chesee icing. I enjoy baking pumpkin seeds for a healthy snack, can’t forget good old pumpkin pie. There are many many more ways to use pumpkin. Enjoy this time of the year, I do.

I like Pumpkin, but I’m not a Pumpkin junkie. I like Pumpkin pie, but I’m not a fan of Pumpkin fudge, Pumpkin brownies, Pumpkin ice cream etc…. My favorite use for Pumpkins are Halloween related. Thanks for the giveaway!

Yes I love pumpkin pie spice and the canned pumpkin flavor in all of my baking. Especially pumpkin pie! I also like to bake my pumpin pies with a top crust completely covering it like a cherry pie. I find the original pumpkin pies just do not have enough pie crusts for me.

While most can’t wait for this glorious new season and the promise of pumpkin paradise, I’m simply not ready. I’m not sure if the latest pumpkin craze is a blogger trend or a conspiracy from the pumpkin farming cartel, but enough already! Everywhere you turn there’s freaking PUMPKIN!