Shortbread cookies are one of my favorite to make for the holidays. They require basically only 3 ingredients ( plus add-ons ) and the flavor combinations are endless. I love a good crunchy shortbread with a cup of latte for an afternoon break.

These Spiced Shortbread Cookies have less calories than classic shortbread because half of the sugar is replaced by Stevia In The Raw®, a zero calorie sweetener made with extracts from the sweet leaves of the stevia plant, that is perfect for baking. They are absolutely delicious!

If you visit Pinterest as much as I do, you most likely have seen this magical Cloud Bread already. It’s a low-carb keto diet friendly substitute to white bread. I had to make it and see what the craze is all about. Perfect as I am trying to completely cut out white bread from our diet. I already switched to whole grain for my kiddos’ peanut butter and jelly sandwiches. Since my Hubby and I love finding and trying recipes for healthy substitutes for our favorite foods (my cauliflower Alfredo sauce is the perfect example), we set out to make a batch. And then a few more. We tested it the next day too and used it in sandwiches and for burgers.