Corn & rice pancakes with seabass ceviche

A fresh South American inspired starter or lunch dish, comprising of Venezuelan corn and rice pancakes served alongside zesty Peruvian sea bass ceviche. This dish is a great way to use up a little leftover rice although its definitely worth cooking up the rice just for this recipe!

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Love Rice

Love Rice is a website dedicated to all things rice, containing information on different varieties of rice, the nutritional aspects of rice, as well as tips for cooking rice to ensure perfect results every time. Love Rice also contains a wealth of delicious recipes from traditional curries and risotto to dishes more suited to special occasions such as rice-based desserts and bread.