7 years ago, our family of 7 moved to a small home on the prairie. Our goals were lofty - to live frugally, become more self reliant, grow as much of our food as we could (sourcing the rest locally), and in general, learn to live in a more sustainable way. In an exciting twist of life events, we recently moved "home" to the coast and are adapting our lives and goals to a completely different climate and landscape. Join us as we continue on our journey!

Saturday, 31 March 2012

The dog is mesmerized by the warm tingles...and he succumbs to long afternoon naps.

I'm busy finishing my garden plan, using my VERY worn out, soil stained copy of this book as my guide.

The kids hauled a camp chair up to the deck to soak up some sun in their swimsuits, complete with my famous "Lemon Squeezies"

Lemon Squeezies

Fill blender half way full with ice

add approx. 1/2 - 1 cup sweetener of choice (I use sugar)

add the juice of 2 large lemons

add the zest of both lemons

fill with water leaving headspace for blending without overfilling

Blend on high until slushy and taste test with a spoon. Adjust sweetener to taste. Serve with a fresh lemon slice, a mint leaf garnish or even some lavender... (none of which I have currently).

Be prepared for a refreshing taste explosion that once you experience for the first time, will compel you to make this EVERY SINGLE summer day... ALL summer long. Sorry, but be prepared and buy lemons by the bagful!

Thursday, 29 March 2012

Just as sure as these tiny chicks are hungry, so are we. Hungry for the clean, fresh air of Spring and the feel of the warm sun on our face. Hungry to work in the soil and the for the fresh green food that comes from that.

We've planted all we can indoors. This little (Freecycle find) greenhouse is groaning with the weight of new life. Hopefully, the weather will cooperate so that we can build a proper greenhouse this coming week. The (largely scrounged) materials are ready and waiting, the snow has receded, Kelly arrives home on Monday and I am itching to get cracking on it.

My challenge for 2012 was to both try new things and stick to hard things... at least until they got easier. I had learned to knit when my lovely Mom showed me the ropes, but my distinct lack of patience and the requisite stillness required kept me from mastering it. I was afraid to sit still for that long. Scary, isn't it?

I'm slowing down now - not really because of age, but because I need to... we all do. So now, I sit and work at it, slowly and patiently, gradually getting better, but more importantly, losing myself in it. My shoulders sit lower now. The brow that was once furrowed is relaxed and the jaw that was clenched is slack. My mind wanders here and there, full attention no longer required. All of a sudden, another row is done. I don't know what I'm knitting and it doesn't matter. Turns out, all I was really hungry for was to be still for a while.

Tuesday, 27 March 2012

We picked up a dozen 2 week old chicks today! They're a mixture of Black Copper Marans and "Olive Eggers", so some beautifully coloured eggs are in our future. It became quickly apparent that the set up I had carefully prepared was NOT going to last longer than a day due to the active, curious nature of these critters (not to mention their large size). I forgot how big chicks can get in just 2 weeks!

Some quick thinking that tapped into the recesses of my mind resulted in copying a straw bale brooder that I saw online ages ago (where, I don't remember - sorry!). Essentially, a cage is built using straw bales as the perimeter boundary. I have these on hand for our hens anyway, so it took only minutes to put this together. Loose straw and pine shavings on the bottom insulate from the cold concrete floor of the garage and our trusty aluminum ladder was used to securely hang the heat lamp from it. I made sure to fasten it 3 ways so that it won't move/slip and cause a fire by coming in contact with any straw. The temp is holding steady and the chicks are happily eating, drinking and pooping which is a very good sign. As a bonus, they seem to really like pecking at the straw walls which keeps them busy and out of trouble!

The water is raised up on a platform on the cool side of the brooder and is staying quite clean so far...

and of course, food is the main attraction! Like teenagers - these chicks eat constantly.

Friday, 23 March 2012

Although the sun tried VERY hard to burn through, it didn't quite make it. The heavy grey took over. Not the kind of sunrise I'm used to but beautiful nonetheless...

The power was out recently for an entire afternoon.

We had raspberry pie for lunch that day. It came out of the oven just minutes before the power outage, so we took it as a clear sign that it was meant to be eaten right then and there. Wouldn't you? *Ahem*

No matter about the lack of power, we slowly roasted her 15th Birthday chicken dinner on the BBQ and celebrated gracefully. Take THAT electricity!

In other news...

The year's first clothing dried out of doors

looks a little crispy, wouldn't you say?

Schooling continues with a renewed push - we ALL want to finish BEFORE the lovely late Spring days beckon us outside...

Tuesday, 20 March 2012

There's so much to do, my mind is spinning. Garden plans to finish drawing up, more seeds to start, water collection systems to plan and implement, a large list of indoor finishing work, some painting, 2 sheds to fix, a greenhouse to build, a quonset shed to re-purpose and re-cover, fruit trees to prune, bird feeders and bat houses to build, a strawberry bed to create, a new compost structure to build, chicks to order, a natural wildflower meadow to seed, a back patio to construct, a coop to clean out and disinfect, a new deck/front entrance to build (the last of the major renovation work), an outdoor wood fire brick oven to build... The list could go on forever and ever!

I'm coming to realize how truly complex this simple living journey is and it's truly incredible how challenged I feel on a day to day basis. Boredom simply doesn't exist in our lives. Problems and challenges present themselves constantly and require tremendous creative thinking to solve. The added challenge of sticking to a tight budget adds a whole new higher element of creativity and tenacious persistence to the mix.

Patience never was my strong point, so it's fitting that I'm squarely in "Patience Boot Camp". LOL. Things don't happen quickly here. We've got a lot going on and because we can't (or won't) spend a small fortune to buy ready made structures and equipment, we employ a healthy dose of good old fashioned elbow grease and we learn to be patient. Good things come when we work slowly and steadily.

Put simply and succinctly, there is always something new to learn about and always something to do every single moment of the day. The challenge is to force ourselves to rest in between it all to enjoy the beautiful moments that present themselves...

This just never gets old. Every morning it's different, every day more beautiful than the one before. I'm in paradise at long last, on our modest little parcel of 2.5 acres.