Ready for the World Café Concludes Spring Season April 29 and May 1

UT’s Ready for the World Café will conclude the spring season with two final luncheons featuring Spanish fare on Tuesday, April 29, and French-Japanese fusion on Thursday, May 1.

The luncheons are held at 11:30 a.m. in the UT Visitors Center, 2712 Neyland Drive.

The café is a full-service international dining experience. Lunch consists of intermezzo or small appetizer, salad, entrée, and dessert.

Cost is $12 and the faculty-staff discount does not apply. Advance tickets are required. For tickets, see Marcia Johnson in 110 Jessie Harris Building, call 865-974-6645, or e-mail rhtm@utk.edu. Cash, checks, and credit cards are accepted.