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Vegan maestros Milgi are opening a stall at Cardiff 's Indoor Market this week and to celebrate the occasion there'll be a free lunch for the first 50 visitors to their new kiosk.

Milgi Market will specialise in planet-based dishes and bring a seasonally-inspired menu to the market, including wholefood bowls, one pots, sushi wraps, hot and cold elixirs - including their home-brewed Kombucha tea - and conscientious sweet treats.

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The free lunches start at 11am on Thursday, December 1, and they will be offered on a first come, first served basis.

Gabrielle Kelly, Milgi Market owner, said: “Our ambition is to become the go-to option for anyone looking for a quick bite in the City Centre. We’ll be serving a range of delicious seasonal and natural fast food all lovingly made at the kiosk. We’re all about making everyday delicious, wholesome food that makes you feel great inside and out.”

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Milgi's City Road restaurant has become a Cardiff institution for conscientious eaters and the team is hoping the city centre stall will be as successful.

Co-owner Rebecca Kelly added: "City Road has been our home for the past 10 years and we love being part of the thriving world food scene that, over time has grown to be a metropolis. When considering a second Milgi it was really important for us to choose a location with a similar sense of community.

"Cardiff Market is a great platform for food businesses and it’s also really inspiring to be among so many independent businesses. The market is a thriving community and is a real asset to the city and we’re excited to be part of its future development”