Meal Prepping can save you time and money, but it can be a bit exhausting. IBA Member Jana Williams, of Degrees of Maternity, has some "handy" tips to make it as painless as possible.
Friday is my big cooking day; I’m practically in the kitchen all day long. But, it’s totally worth it, because all the effort I put into the culinary arts on Friday usually pays off for about three days, which equates to a Friday meal and … [Read more...]