Skip the Snooze January 05 2016

Wipe rim of highball glass with orange peel, and rim with sugar. Place orange peel vertically against inside of glass and fill with ice, shake bitters over ice. Combine sugar, orange juice, and vinegar in cocktail shaker with ice. Shake until sugar dissolves, and strain into glass. Top with sparkling water and garnish with sprig of rosemary. Enjoy.