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NEW HOURS

EVERYTHING YOU EVER WANTED TO KNOW ABOUT FONDUE

“I hear fondue is coming back,” people say of late. In the cheesemonger’s home, it never left. They make fondue every New Year’s Day and often during the cold weather season. That said, fondue is indeed making a comeback. Read all about fondue, learn some great guidelines and discover our classic, age-old recipe on our blog.