PLACE vegetables in crust; top with turkey. BEAT 5 eggs, milk and 1/2 tsp. salt in medium bowl until blended. POUR slowly over turkey. SPRINKLE with almonds.

Step 3

BAKE in center of 375°F oven until center is puffed and knife inserted near center comes out clean, about 45 minutes. LET STAND 5 minutes. CUT into wedges.

Insider Info

How to tell if it's done. Baked custards should be removed from the oven before the center is completely set. The center will jiggle slightly when dish is gently shaken. Custard will continue to "cook" after it's removed and center will firm up quickly. Overbaked custard may curdle. The knife test: Insert knife about 1 inch from the center. If knife is clean when pulled out, the custard is done. If any custard clings to the blade, bake a few minutes longer and test again.

Go ahead, play with your food!
Young kids will love this breakfast sandwich puzzle! All it takes is a few minutes & a cookie cutter to create a healthy and delicious breakfast!
This easy egg sandwich is packed with high-quality protein to keep your kids full and sharp until lunchtime!

Tacos for breakfast? Yes please! Ideal for breakfast on-the-go, just wrap & run! Whip up a Mexican-style breakfast in minutes with this easy microwave breakfast taco – use a blend of Mexican cheeses and serve with salsa.

A delicious breakfast for special occasions or any day – these French toast sticks and creamy Greek yogurt dipping sauce will have kids asking for more!
A kid-friendly twist on the classic breakfast favorite - delicious cinnamon French toast sticks and creamy Greek yogurt dipping sauce!
Serve with fresh berries or crisp apple slices to round out breakfast!

A new holiday brunch favorite! Perfect for Christmas, Easter, or anytime the family gets together!
Make entertaining easy with this tasty ham, asparagus & tomato strata.
Make ahead and bake off in the morning for a delicious weekend brunch!

Super versatile, this classic egg salad is delicious served between two slices of toasted rustic wheat bread, stuffed into small tomatoes for an easy appetizer, or served in a lettuce cup for a low carb lunch.

Leftover grilled or roasted vegetables? Problem solved. Mix your leftover veggies with bread and cheese, combine with the egg mixture, and bake until puffed and golden.
Make ahead and bake in the morning for a delicious weekday breakfast!
These broccoli, red bell pepper, and onion mini stratas are perfect for a weekend brunch!

Crunched for time in the morning? Make these easy omelets ahead, refrigerate them & then pop them in the microwave in the morning for a quick and healthy breakfast!
Create your combo – try bacon, asparagus & Italian cheeses or diced ham, bell peppers, onions & Cheddar

Customize your cookies! With only 4 basic ingredients and multiple tasty variations, these meringue kisses are great for any occasion! Peppermint kisses make a perfect addition to any holiday cookie tray!

All the flavors of a peppermint patty in the perfect "crispy on the outside, chewy on the inside" cookie! Insider tip/trick to keep your cookies white – roll the cookie dough ball in granulated sugar before rolling it in the powdered sugar/crushed candy cane mix.

Stop spending money on granola bars! Make them yourself with this easy DIY recipe!
Wrap these delicious granola bars individually and pop them in the freezer for school lunches or quick snacks!
These quick & easy granola bars are made with almond butter, apricots, and chopped almonds, but you can easily mix it up with a different nut butter and a variety of dried fruit & nuts!

Mmm...smells like Christmas! Made with warm spices - ginger, cinnamon, cloves - these cookies are perfect for the cold winter months!
These delicious cookies are rolled in spiced sugar before baking for extra flavor. Yum!
These thin "crispy on the outside, chewy on the inside" cookies are a real crowd pleaser come Christmastime – you can't eat just one! They're easily devoured... 3 at a crack!

Customize your cookies! With only 4 basic ingredients and multiple tasty variations, these meringue kisses are great for any occasion!
Peppermint kisses make a perfect addition to any holiday cookie tray!

Pecans are traditionally used – but try changing it up with walnuts, cashews, macadamia nuts or a mix of what you have on hand!
No corn syrup here! Just a few simple ingredients to make one fancy pie!
Serve with a dollop of fresh whipped cream and candied pecans on top!

We know Scrooge would say "Bah Humbug!" but we are way too excited for the holidays to notice, especially when watching The Muppets Christmas Carol. To celebrate our favorite Muppets, the penguins, try these penguin eggs!