The more Asian fusion cuisine you eat, the more you notice duck on virtually every menu -- especially as an appetizer. Richer in flavor than chicken, it's a meat that works well in many treatments. Here are three Asian-fusion restaurants where the duck really takes flight: FANCY LEE ASIAN BISTRO 'N' SUSHI, Babylon Making its home in a former diner, this classy Asian spot serves an appetizer called...

Making its home in a former diner, this classy Asian spot serves an appetizer called the ganga-style duck roll. The South Asian pancake known as a roti is wrapped around roasted duck, the whole drizzled with hoisin and spicy rémoulade in a presentation both attractive and delectable.