Just a general question. I know there are a lot of food-appreciative types and likewise a lot of environmental types in the wide homebrewing community. If you were, say, in Japan where its legal to my understanding, and someone offered you a bit o' whale meat, would you try it?

I've had it many times, in different shapes and preparations, and it is delicious and nutritious! My favorite version is BBQ'd whale steaks, and it is awesome!