Mushroom steak fajitas

Bring another serving of vegetables and important nutrients to your plate with this veggie-filled twist on classic fajitas. We’ve upped the vegetables ante by sautéing savory mushrooms and mixing them with steak for an umani-rich, flavorful punch. And we’ve sped up the preparation time for this Tex-Mex favorite, foregoing marinating the steak by using a tender cut.