>> Wednesday, April 21, 2010

Was just trying to settle lunch as this was not the main reason we were in the area, so we went to Funan Weng at Maxwell Chambers.

I took their signature hor fun, which came with prawns and chicken. The hor fun was very thin and soft, which I rather like. The chicken was all meat, yet very tender. Prawns were succulent and fresh, although it looks a little deceiving here as they were in fact sliced in half.

Next we went round the building to our main reason coming to this area - Once Upon a Milk Shake. The decor was interesting with some lower than usual stools and tables.

Was contemplating taking the Litchi or Rum & Raisin initially. At the last minute, I changed my mind and decided to try the chocolate which was supposedly the most popular. It was indeed very creamy and chocolate-y, although somehow it tasted a little like Milo to me. My friend took the Rum & Raisin, which was pretty intense.