Boil the cauliflower until tender. Drain water. Let cool for a few mintues.

Place cauliflower in blender. Add liquid of choice until the mixture is the consistency you like. Add garlic salt. May add less or more to taste.

Recipe Notes

A quick “cheat” is to purchase pre-chopped cauliflower. This makes preparation even easier! Add a dollop of butter or plant-based butter (we like Earth’s Balance) and Bam! Nutritious…delicious…mashed “potatoes”!