12/3/2018

Howdy! Today we have a caramelized onion and roasted garlic bisque as our soup of the day! We have an ahi ceviche appetizer special with house made salsa and jalapeño-cilantro cole slaw! We are rockin’ an oyster sandwich with lettuce, tomato and a sriracha-mayo on grilled brioche! Mmmmmmmm;)

Delicious food with a great selection. Very popular, so during peak hours it's very busy. We ended up sitting at the bar, but it wasn't a very well laid. The spot we had just looked at a wall. Because of the crowd the food took a while to come out, but it was worth it when it did. Maybe hiring a bit more staff would help.