VIDEO: Peanut Butter Banana Overnight Oats

These peanut butter banana overnight oats combine all of your favorite flavors to make the most delicious, high-protein breakfast made in under 5 minutes!

WELCOME TO OVERNIGHT OAT WEEK 2016. Are you as excited as me? YOU SHOULD BE. I almost convinced myself that this entire post needed to be written in all caps, but that’s a wee bit obnoxious.

Overnight Oat Week 2015 was by far my most favoritest week of the whole year. Why? It gave me an excuse to eat overnight oats three times a day, duh. Also because EVERYONE LOVES OATMEAL AND THAT’S A FACT. If you don’t…bye. Just kidding :) This year- you’ll be getting six brand new overnight oat recipes over the next 6 days. YAY!

Linley and I agree that this first recipe is also known as the Team Fit Foodie Classic. It’s the one we make almost every week because we are peanut butter banana obsessed. It’s also REALLY easy and doesn’t require much (if any) kitchen skills. Take a look for yourself at this epic video we made to show you how accessible overnight oats really are.

You likely have all the ingredients in your kitchen for this recipe.

Everything you’ll need to make Peanut Butter Banana Overnight Oats

Rolled Oats (you can sub quick cooking, but we prefer the texture of rolled)

All the Toppings

Don’t forget the toppings…it’s the best part! We went with more sliced bananas, a dollop of creamy peanut butter, and some chopped peanuts.

We tested this recipe for two and doubled. It works both ways. So if you want to make 4 servings, just double the recipe! Team Fit Foodie prefers their overnight oats on the thicker side, so if in the morning you wake up and it’s too thick…add a splash of almond milk and you’re good to go!