For some of Menorca's most authentic local cuisine, book in at this charming, outstanding restaurant housed in an 18th-century blacksmith's forge. The menu revolves around meats and vegetables from the owners' organ…

An old-world building with an elegant whitewashed interior and tables on a pine-dotted square and interior patio, Pins 46 specialises in smartly prepared local cuisine given contemporary flair. Tapas and light bites…

In the marvellous lobby of the 19th-century Palau Salort, Moriarty is a lively G&T 'club' and modern-Mediterranean tapas bar-restaurant, with a gorgeous garden. Clipboard-style menus focus on subtly inventive di…

Overlooking Ciutadella's market, Ulisses doubles as both fabulous tapas spot and down-to-earth cocktail-and-wine bar. A keen young team pours a thoughtful selection of Spanish and Balearic wines by the glass (€3 to …

A pinch of creativity spices up the contemporary-Menorcan cooking at this fashionable restaurant with industrial-chic touches and a sunken courtyard. You might begin with, say, potato, onion and sea-urchin scramble,…

Down by the water, this 1970s old-timer remains one of Ciutadella’s classic seafood stops, and there's often a queue for tables. You can eat outside on the quayside while tucking into local prawns, grilled navajas (…

Occupying the former French consulate, Cas Cònsol harmoniously blends the modern and minimalist within a historical setting, serving tapas and creative mains such as salmon ravioli, presa Ibérica (Iberian pork) with…

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