Slow Smokey Pineapple Turkey

Food.com

445 mins (prep 25, cooking 420)

13 ingredients

2 servings

I adapted Diana Rattray's lovely "Island Barbecued Turkey Legs" (http://southernfood.about.com/od/crockpotturkeyrecipes/r/r80418b.htm) recipe. Quickly realizing that she was making her own BBQ sauce, I revised and altered the ingredient list and, after literally over a dozen incarnations, I arrived at the following recipe.The cumin and chipotle powder give the meal a slightly smokey flavor that plays well with the sweet (pineapple) and the heat (BBQ sauce, Salsa).