Sausage Breakfast Skillet

#654Serves 4

22 oz

$8.99

Qty

Product Details

Preparation

Nutrition & Ingredients

Get a head start on a hearty skillet. Roasted, red skinned potatoes, premium pork sausage and roasted vegetables come ready for you to add your own eggs. Contains 0g trans fat, and is a good source of vitamin A and excellent source of vitamin C.The perfect addition to any breakfast meal.

Skillet
Skillet

Time to table:* 18 minutes

Skillet
Skillet

Preheat large skillet over Medium heat; add 1 tablespoon oil.

Pour contents of package into skillet.

Cook 16-18 minutes, stirring occasionally.

Beat 4 eggs and cook in a separate pan as desired.

Combine skillet meal with cooked eggs and serve.

*Time to table is based on preferred preparation method and appliances may vary.
Some products may require thaw time. See product preparation instructions for details.

Nutrition: As packaged

Nutrition Facts

4 servings per container

Serving Size
1/4 Package (156g)

Amount Per Serving

Calories190

% Daily Value*

Total Fat
9g

12%

Saturated Fat
3g

15%

Trans Fat
0g

Cholesterol15mg

5%

Sodium320mg

14%

Total Carbohydrate20g

7%

Dietary Fiber
3g

11%

Total Sugars
3g

Includes 1g Added Sugars

2%

Protein7g

Vitamin D 0mcg

0%

Calcium 0mg

0%

Iron 1.1mg

6%

Potassium 526mg

10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition: As prepared

Nutrition Facts

4 servings per container

Serving Size
-

Amount Per Serving

Calories320

% Daily Value*

Total Fat
19g

24%

Saturated Fat
6g

30%

Trans Fat
0g

Cholesterol295mg

98%

Sodium430mg

19%

Total Carbohydrate21g

8%

Dietary Fiber
3g

11%

Total Sugars
3g

Includes 1g Added Sugars

2%

Protein16g

Vitamin D 1.7mcg

8%

Calcium 64mg

4%

Iron 2.4mg

15%

Potassium 629mg

15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Note: Ingredients and nutrition may change as our product recipes are updated. You may also want to see your product packaging for ingredients and nutrition.

Product Details

Get a head start on a hearty skillet. Roasted, red skinned potatoes, premium pork sausage and roasted vegetables come ready for you to add your own eggs. Contains 0g trans fat, and is a good source of vitamin A and excellent source of vitamin C.The perfect addition to any breakfast meal.

Skillet
Skillet

Preparation

Time to table:* 18 minutes

Skillet
Skillet

Preheat large skillet over Medium heat; add 1 tablespoon oil.

Pour contents of package into skillet.

Cook 16-18 minutes, stirring occasionally.

Beat 4 eggs and cook in a separate pan as desired.

Combine skillet meal with cooked eggs and serve.

*Time to table is based on preferred preparation method and appliances may vary.
Some products may require thaw time. See product preparation instructions for details.

Nutrition & Ingredients

Nutrition: As packaged

Nutrition Facts

4 servings per container

Serving Size
1/4 Package (156g)

Amount Per Serving

Calories190

% Daily Value*

Total Fat
9g

12%

Saturated Fat
3g

15%

Trans Fat
0g

Cholesterol15mg

5%

Sodium320mg

14%

Total Carbohydrate20g

7%

Dietary Fiber
3g

11%

Total Sugars
3g

Includes 1g Added Sugars

2%

Protein7g

Vitamin D 0mcg

0%

Calcium 0mg

0%

Iron 1.1mg

6%

Potassium 526mg

10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition: As prepared

Nutrition Facts

4 servings per container

Serving Size
-

Amount Per Serving

Calories320

% Daily Value*

Total Fat
19g

24%

Saturated Fat
6g

30%

Trans Fat
0g

Cholesterol295mg

98%

Sodium430mg

19%

Total Carbohydrate21g

8%

Dietary Fiber
3g

11%

Total Sugars
3g

Includes 1g Added Sugars

2%

Protein16g

Vitamin D 1.7mcg

8%

Calcium 64mg

4%

Iron 2.4mg

15%

Potassium 629mg

15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.