Although the cauliflower gave a nice flavor to the potatoes, I was overall disappointed in this recipe. I thought the cauliflower did not mash up evenly and put too many "lumps" in the potatoes. I used the 1/4 cup of Ranch Dressing, but did not use the "light" dressing. This measurement of 1/4 did not add enough flavor - need to use more of the dressing. Again, overall not happy with this easy recipte.

a cook

posted:

5/28/2009

This receipe was good. I used dry ranch seasoning instead of regular ranch. Only about 1/4 to 1/2 of the pack is needed. My dad really dislikes cooked cauliflower, but didn't realize it had any in it. I will definatly make this again because of its nutrition values.

jennaklein

posted:

5/27/2009

ranch always seems to make everything GREAT

a cook

posted:

3/16/2009

One of the best mashed potatoes recipes!

irenemarie5242

posted:

11/22/2008

delicious

sbw

posted:

7/23/2008

Loved it and can't wait to make again. I used Light Ranch and no butter so I wonder if this is healthier than the usual butter, sour cream and a little milk recipe?

a cook

posted:

12/5/2007

would use less dressing to much of the ranch flavor,will try this again but adding something different, any suggestion

jonisuke

posted:

11/24/2007

We served this as a part of our Thanksgiving dinner this year, and it was a huge hit. This is a really simple way to get some variety of taste from an old standard.

Michele30

posted:

11/23/2007

different and easy. never thought of adding califlower to mashed potatos. I added sour cream and a little mayo as well. would make it again.

Shrimp0981

posted:

11/12/2007

I would use more ranch. Would prefer dry mix over liquid tho unless they are a little thick then I would add more dressing other than that not too bad.