Newest Recipes

A store-bought sauce just doesn’t compare to a sizzling one cooking over the stove. That’s especially true for spaghetti sauces and other gourmet Italian favorites. I strong believe that no pasta should come un-sauced, and my boyfriend would say the same. He literally puts sauce on everything, and most of the time, it’s hot sauce. I skip the spicy stuff, but I do love thick, rich and creamy sauces on meat and pasta!Read the rest of this entry »