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Monday, May 12, 2014

I'm getting right to it today. Countdown for wedding is 110 days, time to get on the train and get things done! But of course I haven't been on here forever, whats new?

I've decided to put together some random simple recipes for your arsenal of cooking & creating. People can then be impressed by your cooking, but you know you don't really try hard. So basically it's a win-win situation. Got me?! Okay...

I love salads. Like a little kale with a whole bunch of toppings because I'm a topping kind of gal. This dressing, I can NOT get enough of it. I crave it. Kinda of weird.

No-Soy Sauce Burgers1 lb. grass-fed ground beef2 Tb. coconut aminosDash of salt & pepper1/4 c. chopped onion or 1/2 tsp. onion powder2 chopped cloves garlic or 1/2 tsp. garlic powderCombine all ingredients and evenly mix with meat. Separate and shape into 4 even patties. Grill or pan fry until slightly pink in the insides. From here you can lettuce wrap, or just eat it straight up with a fork & knife. Side of spicy mustard is a must for me! NOM!You all know I have a sweet tooth. Pancakes may be one of my favorite things. So of course I have a go to pancake recipe that is not full of sugar & gluten. I've been staying away from nut flours also lately, so this one is coconut based. Try it out!

Dash of cinnamon1/4 c. blueberriesCombine all ingredients expect blueberries. Pour into a skillet on medium-high heat. Once it looks set, place a tablespoon of blueberries evenly on top of the pancake. Flip to the other side and cook for about a minute, making sure to not burn the blueberries. Place onto plate and top with favorite topping (coconut butter, almond butter, cashew butter, etc) Place remaining blueberries on top! Enjoy :)