Sheraton Grand Sacramento Hotel

Along with the Hyatt Regency, this hotel stands out as one of the city's only top-of-the-line lodgings. Such slim pickings are surprising, since Sacramento is the state capital, and politicos tend to be picky about where they spend our tax dollars when choosing a place to stay. Located in the restored Public Market Building, the hotel is near the Sacramento Convention Center at the State Capitol Complex. A massive atrium serves as a centerpiece, as well as a backdrop for Morgan's Central Valley Bistro, which offers an all you can eat breakfast buffet, business lunches and nice wine list. High-speed Internet access is found in all guest and meeting rooms; Club Level rooms are available; and basic amenities include 27 TVs, cordless phones and in some cases skyline views. The largest of the 18 meeting/event rooms measures in at 1,200 square feet. For recreation, you'll find an outdoor heated pool, 24-hour fitness center and martinis in the Public Market Bar.

A soothing cup of green tea is always a delight to the senses. Teas like jasmine and matcha carry sweet fragrances that are noticeable yet subtle and a taste that is clean and smooth. With its refreshing taste and aroma, green tea is used to flavor many items, from ice cream to spa products — and now vodka.

Bay Area beer titan Vinnie Cilurzo created Russian River Brewing's first double IPA in 2000 for friend Vic Kralj, who owns The Bistro in nearby Hayward and was hosting the inaugural Double IPA Festival.

A soothing cup of green tea is always a delight to the senses. Teas like jasmine and matcha carry sweet fragrances that are noticeable yet subtle and a taste that is clean and smooth. With its refreshing taste and aroma, green tea is used to flavor many items, from ice cream to spa products — and now vodka.

Bay Area beer titan Vinnie Cilurzo created Russian River Brewing's first double IPA in 2000 for friend Vic Kralj, who owns The Bistro in nearby Hayward and was hosting the inaugural Double IPA Festival.