Low Carb Diet Pizza Dough Flour 1 kg

Dia-Wellness pizza dough flour (reduced carbohydrates) 1 kg

A low carb pizza dough flour with 28% absorbable carbohydrate, high protein and fibre content. Its low glycemic index makes this pizza flour suitable for diets and people with diabetes.

This Low Carb Diet Pizza Dough Flour contains enzymes which help keep the dough elastic and easy to stretch. Moreover, these enzymes not only help with the consistency but make the final result crisp and tasty.

Low Carb Diet Pizza Dough Flour 1 kg

Our best low carb pizza dough recipe:

400 g Low Carb Diet Pizza Dough Flour

250 ml 8.8 fl oz water

20 g yeast

For the best result use good quality cherry tomato sauce.

Firstly, mix the ingredients well and knead the dough until it is smooth and elastic.

Secondly, divide the dough into 300 g balls and put them into a bowl. Cover the dough to avoid drying out. (Tip: if you want to see your dough rising, cover the bowl with clingfilm so that you can follow the progress). Put the bowl with the dough in the fridge for 1 hour.

Then, to shape the dough, push down in the centre of the ball and start flattening it on a lightly floured surface.