Five engineers join the AutoCoding Systems’ team

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Five engineers join the AutoCoding Systems’ team

AutoCoding Systems have recently undergone an extensive recruitment drive to manage their growing order commitments.

In the last few months, five additional engineers of varying disciplines have been employed.

Stewart Lightfoot and Tim Jones have both joined the solutions team, whilst Gareth Phillips, Rick Ballard and Ross Hughes have joined the project engineering team.

Stewart has spent over a decade working in the coding and labelling industry for two of the industry leaders. Stewart’s knowledge of the coding and labelling industry is second to none and, coupled with his extensive experience of working on integration solutions, he is best-placed to identify potential pitfalls when evaluating a project.

Tim joins AutoCoding from within the industry where he had a broad range of role including technical, project management and sales. Tim has almost 10 years’ experience in automation of packaging line devices and, having spent many years developing automation solutions for the FMCG market, understands the challenges faced by modern manufacturing.

Both Gareth and Rick have worked in numerous food manufacturing factories and have experienced, at first hand, the necessity to reduce downtime, eliminate potential coding and packaging errors and increase factory efficiency.

Ross is continuing his engineering training with AutoCoding Systems assisting in the recently extended workshop to build and test the industrial stainless steel line terminals, as well as manufacturing standard and bespoke bracketry.

AutoCoding Systems has enjoyed repeated double-digit growth over the last couple of years and with the additional resources can be confident that they can continue to offer their current and potential customers the products and services they require.

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Carlsberg Group Remains on CourseCarlsberg Group has announced organic and reported net revenue growth of 2% to DKr31.77 billion (€4.27 billion) for the first half of 2017 although group beer volumes fell organically by 3%, chiefly due to a decline in Russia. Operating profit was up 15% organically, with all three regions – Western Europe, Eastern Europe and Asia [...]...

UK Food-to-go Market to Reach £23.5 Billion by 2022
The UK’s food-to-go sector is in rude health and will be worth £23.5 billion by 2022, up from £17.4 billion in 2017, according to IGD, as shoppers’ preference for eating on the move shows no signs of slowing down. IGD’s food-to-go research splits the market into five segments, with the organisation’s latest forecasts suggesting particularly strong [...]...

Irish Food Companies Encouraged to ‘Think Digital’ and Maximise Online Retail OpportunityBord Bia has announced a partnership with the Digital Marketing Institute to offer Irish food and drink companies an opportunity to grow and develop their online presence with a view to increasing brand awareness and sales. ‘Think Digital’ is a 6-month digital marketing programme available to all Irish food and drink companies designed specifically to address the [...]...

Norwegians Sceptical About Ready-to-eat FoodAround 40% of Norwegian consumers agree with the statement that industrially produced food is unhealthy, according to the results of a survey conducted by Kantar TNS on behalf of Orkla. Nine out of 10 think that the food they prepare themselves is better than industrially produced food, while close to half think that the industry [...]...

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