Devonport Food & Wine Festival – Tasmanian Food Producers

This
annual event which takes place in March each year is a highlight for any
foodie. Major producers in the region
really get to showcase their produce and we all get to have a delicious month
of trying both new and familiar foods.
Some of the regular producers we visit on our food, wine and farmgate
tours will be featured including Ghost Rock Vineyard, Ashgrove Cheese, Spreyton
Cider, Anvers, The Cherry Shed, Barringwood Estate and Mount Gnomon Farm.