Potatoes for the BBQ

With these simple ingredients, these are the best I have found. You will not taste the salty Soy Sauce the potatoes obsorbe the salt. This is all to personal taste and I have added other "things to this". This is a basic recipe for you're BBQ.

Use a generious amount of foil, spray center with "Pam cooking spray" .

Place all the veggies from bowl in the area you just sprayed, add soy sauce douse to taste, add more butter if you want, fold top up and over, and over to seal top of package, fold over ends and fold again. CRIMP AND SEAL in the juices! If you did not get it right, when you flip it it will leak out the juices.

OK this will make the package able to flip 1/2 way through cooking, and not loose what is inside. Cook for 20 min on the BBQ Med heat and flip over cook another 20 minute.

6-19-08 I made this last night and added 1/2 a red pepper cubed.I also added 2 washed & chopped green onions, along with the other onion. Just wanted more color, and the pepper was wonderful the guests commented on it's flavor.