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Author Notes: I made this salad for a cooking demonstration at a farmers' market using all fresh ingredients. The sweetness of the fruits and sharpness of the cheese give a wonderful meaning to summer. —dieubert

Serves 4

2 peaches

1/2pint cherry tomatoes, all colors

2ounces goat cheese

3tablespoons balsamic vinegar

2tablespoons olive oil

1/2teaspoon salt

freshly ground black pepper

Cut the cherry tomatoes in half.

Make multiple slits down the peach then go around to get small pieces

Combine the two and set aside

In a small bowl, whisk together the balsamic vinegar, olive oil, salt and black pepper.