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Paleo Granola / Muesli

Think you can’t have granola on a Paleo diet? Think again! Instead of using oats (as most traditional granola recipes do), this Paleo Granola recipe uses healthy, grain-free ingredients like almonds, walnuts and chia seeds and toasts them in the oven to bring out their full flavor. You can enjoy this recipe warm or at room temperature. We like to call it Paleo Muesli when it’s served hot and Paleo Granola when it’s served cold or at room temperature. It tastes extra delicious with coconut or almond milk poured on top. For more FREE Paleo breakfast recipes, visit our PaleoPlan recipe center!

Remove from oven and cool 5 minutes. Add raisins and goji berries and stir to combine.

Serve warm or room temperature with almond or coconut milk.

To store, cool granola completely and keep in an airtight container at room temperature.

Molly

Molly Pearl is the resident chef and meal plan creator at Paleo Plan. She is a published Paleo cookbook author, with a strong culinary background and years of experience working with Paleo ingredients.

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For the coconut milk for this recipe, is it the whole fat coconut milk in the can or is it the coconut milk in the carton? New to this style of eating but I am now on week 3 and love and the weight loss as well!!!