Creamy Asparagus Soup With Ramps

Ramps belong to the same family as onions and garlic, and they look like miniature leeks. These pungent greens have a short spring season, so take advantage of them in a delicious soup. This recipe also features tender asparagus. The cooked veggies are pureed with chicken stock, yogurt, and fragrant spices. Top this velvety soup with a few sautéed asparagus tips, leeks, and mint.

RecipeSavants.comRamps belong to the same family as onions and garlic, and they look like miniature leeks. These pungent greens have a short spring season, so take advantage of them in a delicious soup. This recipe also features tender asparagus. The cooked veggies are pureed with chicken stock, yogurt, and fragrant spices. Top this velvety soup with a few sautéed asparagus tips, leeks, and mint.Smart Recipes, American Recipes, Dairy,Vegetables Recipes, RecipesDairy,VegetablesAmericanCreamy Asparagus Soup With RampsPT35MServes 4
Ingredients:
0.5 Cups Cold Water0.5 Teaspoon Kosher Salt0.89 Tablespoons Unsalted Butter0.44 Pound Ramps0.89 Pounds Asparagus Stalks0.44 Cup Greek Yogurt0.89 Cups Chicken Stock0.44 Small Lemon0.08 Teaspoon Freshly Ground Black Pepper0.44 Small Bunch Fresh Mint Leaves0.5 Cup Extra-Virgin Olive OilIn a large saucepan over medium-high heat, add water & 1 teaspoon salt and bring to a boil. Blanch the asparagus stalks & tips for about 1 minute and transfer to an ice bath. Pat dry and set aside.In a large skillet over medium-high heat, heat 1 teaspoon butter and saute ramps with remaining salt & pepper until tender and lightly browned, about 5 minutes. Remove from heat & set aside.In the bowl of a food processor on high speed, combine asparagus stalks, ramps, yogurt, & stock and blend until smooth. While the motor is running, slowly add olive oil until well combined. Use a fine-mesh strainer to strain out any lumps.Transfer mixture to a medium saucepan over medium-low heat and simmer & stir until heated through, about 5-7 minutes. Stir in lemon juice and remove from heat. Set aside.In a large skillet, melt remaining butter and sauté the asparagus tips until lightly browned about 3-5 minutes.Divide soup into serving bowls evenly and top with asparagus tips and a sprinkle of mint. Drizzle with extra oil before serving, if desired.

This delightful soup recipe is a garden medley of bell peppers, garlic, onions, and savory herbs & spices. When it is pureed with mascarpone cheese and a splash of white wine, the result is an upscale dish with velvety texture and extraordinary taste.

This is one of our favorite quick dinner ideas that the whole family will love. Vegetable broth provides the base for fresh broccoli and cannellini beans. Served with pine nuts and grated parmesan cheese, this soup is one of our most popular easy and delicious dinner ideas.

Meant to be served cold, this amazing puree of potatoes, celery and carrots will fill and satisfy you for hours on end. Need a quick carb rush? Look no further than this mixed of complex, healthy carbs, naturally seasoned and easy to make.

What is your opinion of this recipe?

Add Creamy Asparagus Soup With Ramps To Your Recipe Box

Add to an existing collection

Create a new existing collection

Add Your Private Notes

Update Private Notes

How can I make this recipe better?

We do are best to ensure that each and every imported and RecipeSavants' recipe is of the best quality. But, sometimes one slips through the cracks and needs a bit more work. Please provide your feed back in the space provided and we will do our level best to make it right!