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Tuesday, February 24, 2009

There's that chicken again...

Our favorite homecooked dinner. It really doesn't get any better than this. Quick, easy and delicious! and my absolute favorite, lemon! Woodie's famous Chicken Piccata. I had previously posted about my daughter's English project with her friend to make dinner and film it for the class. But all you got to see was an empty plate and some dirty dishes! Here it is again. Last night's dinner. With extra sauce for the brown rice and the green beans!

Oh gosh, how's a girl to deal with all this publicity! We had those same green beans tonight - only with a pork tenderloin. I cut mine in half because I'm cooking not only for us but also to supply my parents with food that is for their freezer and is easy to reheat and they like green beans cut in half, cooked to death, and buttered.

Chicken piccata is one of our faves, too.....I don't often do brown rice even though it is Howard's favorite. He would be very happy eating brown rice and tuna every meal....yuck! I could eat green beans every day, though.

About Me

I love to cook. Sometimes. I love takeout. More than sometimes! I used to think there's "no thyme to cook," and that the smoke alarm was my timer, but now "there's always thyme to cook" and sometimes even bake!