This program develops the participant's attitudes to their optimum potential and gives them a professional approach to Tuscan cuisine. The courses foresee culinary sessions at professional level for different food areas. Emphasis is put not only on the preparation of a wide variety of versatile dishes, but also on the study and use of essential extras such as wine, spices and olive oil. A fascinating program of educational visits to places of interest such as a vineyard, wine cellar, a butcher’s and wholesalers is included in the course, as is the participation in the social activities organized by the Language school for your free time.

Other Activities:
Every month the Committee organizes social and cultural activities, such as Italian film-shows, lectures and talks on various aspects of Sienese and Italian culture (for example, the history of Siena and the Palio, Italian Opera, music, politics, fashion etc.), excursions to places of relevant cultural interest and guided tours of Siena. The following is a typical example of our social program (normally for four weeks – this is a short version!).

Facility Information:
Cooking courses are held in a modernly equipped kitchen!

The School has been officially authorized by the Italian Ministry of Education. Since 1990, we represent the Siena Committee of the non-profit making our cultural organization. Founded in Rome in 1889, the aim is to promote and sustain the knowledge of Italian language and culture throughout the world.
This is one...