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Commerical production of Spirulina in context of Indian economyhttp://nopr.niscair.res.in/handle/123456789/10147
Title: Commerical production of Spirulina in context of Indian economy
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<br/>Authors: Mahajan, S K
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<br/>Abstract: The present paper deals about
the commercial production of <i>Spirulina </i>(=Arthrospira), which may be benefical
economy with special reference
to the newly established species of <i>Spirulina </i>that is namd as <i>S. mahajanii </i>(=A.
<i>mahajanii) </i>and reported from Govt. P.G. College, Khargone Madhya Pradesh.
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<br/>Page(s): 103-104Clinical trial of Basti in Amavatahttp://nopr.niscair.res.in/handle/123456789/10146
Title: Clinical trial of Basti in Amavata
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<br/>Authors: Pandey, Kamlesh Kumar; Shital, Antapurkar; Yadaiah, P
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<br/>Abstract: In this study 40 amavata
patients have been selected and randomly divided into two groups. First group
was given Bruhat Saindhvadi
Tail Matra Basti for 8 days whereas second group was given niruha basti (in
term of yoga basti) for 8
days. Total duration of treatment was one month. In Bruhat saindhvadi tail
matra
basti (Group 1) 60% patients
have shown excellent result, 15% patients have shown good results and 10%
patients have shown fair
results. While in Yog Basti (Group 2) 55% patients have shown excellent
results,
15% patients have shown good
results and 15% patients have shown fair results. No patient found
unchanged. So we can say that both the groups have shown excellent
results for Amavata.
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<br/>Page(s): 98-102An economic analysis of potato marketing and marketing efficiency in Ghazipur district of Uttar Pradeshhttp://nopr.niscair.res.in/handle/123456789/10145
Title: An economic analysis of potato marketing and marketing efficiency in Ghazipur district of Uttar Pradesh
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<br/>Authors: Singh, Manish Kumar; Vikram, Ajit
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<br/>Abstract: A study was carried out to
find out the potato marketing and marketing efficiency in Ghazipur district of
Uttar Pradesh. Ghazipur is one
of the major potato producing districts in this state and having maximum
arrival and disposal of potato
in the market. In general, potato is produced from November-March but it
is consumed throughout the
year. Its different varieties are sown from September-November and the
produce is available from
November to March for consumption purposes. The producers sale their produce
either in the field to the
consumer, village merchant, retailer or whole salers. Different channels
used in marketing of potato in
eastern U.P. are : (1) Producer – Consumers; (2) Producer – Retailer –
Consumers; (3) Producer –
Wholesalers – Retailer – Consumers; (4) Producer – Village Merchant –
Whole saler – Retailer –
Consumers. In case of marketing of potato, producer received low share of
consumer price in channel III than channel II.
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<br/>Page(s): 93-97Cure of diabetes by Ayurvedic and Ethnomedicinal formulationshttp://nopr.niscair.res.in/handle/123456789/10144
Title: Cure of diabetes by Ayurvedic and Ethnomedicinal formulations
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<br/>Authors: Agnihotri, Nikhil; Pandey, Arun Kumar; Sharma, Anurag
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<br/>Abstract: Diabetes is a well known widespread disease of modern times. Not only the elder persons but even the youth, infantsand children are suffering from it in entire world including India. This disease is caused due to imbalance of insulinhormone secreted by beta cells of Langerhance of pancreas gland, resulting in excess of sugar in blood. Presentresearch is based on cure of diabetes by some Ayurvedic and ethnomedicinal formulations. The effectiveness ofthese formulations has been well studied for the treatment of diabetes. It has been found that use of powder of amalki(Emblica officinalis Gaertn.) and haldi (Curcuma longa L.) 2 to 3 times per day regularly is very effective in thecontrol of blood sugar. In the same way, the powder of dried leaves of neem (Azadirachta indica A. Juss) with thecombination of jamun (Eugenia jambolana L.) seeds keeps blood sugar under control. The powder of leaves ofmeetha neem (Murraya koenigii L.) and sharefa (Annona squamosa L.) is beneficial in all types of diabetes. Thepowder of tulsi (Ocimum sanctum L.) with the decoction of methi (Trigonella foenum-graecum L.) is also veryeffective in the cure diabetes. There is no complete treatment of diabetes in any system of medicines, but patient canlead normal life with some changes in his life style and proper use of these formulations. The main purpose of thisstudy is to encourage the utility of traditional formulations for eliminating diabetes.
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<br/>Page(s): 89-92