21 Veggie Stuffed Peppers for Your Meatless Monday

It’s *so* much easier these days to incorporate a vegetarian dish into your week. When you have a plethora of vegetarian casserole recipes and vegetarian taco recipes at your fingertips, #MeatlessMonday doesn’t seem so hard. Lucky for you, we’ve made it even easier by bringing you our favorite vegetarian stuffed peppers. They can be made ahead of time and frozen, customized to any region of the world or made vegan if needed. Seriously, your favorite pepper recipes will never be the same. Scroll down to discover 21 veggie stuffed peppers that will change your vegetarian meals forever.

1. Vegan Stuffed Poblano Peppers: If you’re already doing meatless Monday, you might as well go ahead and go vegan that day too. You’ll never miss the meat or dairy in these stuffed peppers, so they’re a great jumping-off point. (via Minimalist Baker)

4. Cheesy Spinach Stuffed Peppers: Frozen spinach and rice are staples we all have in the kitchen, meaning this dish is quick and cheap to pull together in a pinch. Mix in a little mozzarella and feta cheese for creaminess and you’ll have a crowd-pleasing dinner on the table in no time. (via Peas and Crayons)

5. Cauliflower Rice Stuffed Peppers: Cauliflower rice is so easy to make, and it adds an extra dose of nutrition to any meal you put it in. If you want to keep your meal completely plant-based, try this method and you’ll be shocked at how satisfied you are. (via Minimalist Baker)

6. Stuffed Cubanelle Peppers: The creamy filling of these cubanelle peppers is made up of mashed potatoes, silken tofu and spices. Roast them alongside cherry tomatoes and onions for a complete rustic vegan meal. (via Turmeric N Spice)

17. Broccoli and Cheese Stuffed Peppers: We’re used to slurping broccoli and cheese in a cozy soup bowl, but stuffed inside a pepper? That’s something we’ve never seen. The rice beneath the layers of cheese and veggies make for the perfect balanced meal. (via Diethood)

18. Black Bean Stuffed Peppers: Black beans are the best to include in vegetarian meals because they’re a great source of protein. Mixed together with flavors like onion, garlic, cumin and chili powder, these peppers will have you looking forward to Meatless Monday every single week. (via Belle of the Kitchen)

19. Falafel Stuffed Peppers: For those of you that haven’t jumped on the falafel train yet, what are you waiting for?! When you drizzle this unique dish with dill sauce, it’ll become an instant weeknight fave. (via The Fitchen)

20. Mushroom and Tofu Stuffed Peppers: Tofu might be unfamiliar to the meat eater, but to the vegetarian, it’s an everyday tasty eat. Stuff it into a crisp pepper and melt it together with mushrooms, pine nuts and kale, and you’ve got your new favorite dish. (via Julie’s Jazz)