Newfound Regional High School ,
Lunch Menus, February 11 - February 17

PLEASE NOTE:
Carbohydrate counts are based on information obtained from manufacturers and your food provider's recipes and
may vary due to product substitutions and/or recipe variations. If you (or any individual on whose behalf you
are using this tool) have a medical condition, please check the manufacturer label before consuming any food
at your dining location.

Monday Feb 12

Serving Size

Fiber

Carbohydrates

Chicken and Waffles

2
each

3
grams

58
grams

Cheddar and Chive Mashed Potatoes

0.5
cups

2
grams

22
grams

Green Beans

0.5
cups

No data available

4
grams

Fresh Fruit

1
1/2c

5
grams

25
grams

Meat Lover Pizza

1
slice

No data available

32
grams

Pepperoni Pizza

1
slice

No data available

40
grams

Cheese Pizza

1
slice

No data available

40
grams

Turkey

1
serving

No data available

2
grams

Ham

1
serving

No data available

4
grams

Salami

1
serving

No data available

2
grams

Bologna

1
serving

No data available

4
grams

Popcorn Chicken

11
piece

No data available

14
grams

Egg Salad

0.5
cups

No data available

3
grams

American Cheese

1
slice

No data available

0
grams

Provolone Cheese

1
slice

No data available

0
grams

Pepper Jack Cheese

0.5
oz

No data available

0
grams

Turkey & Cheese Chef Salad

1
salad

No data available

15
grams

Chicken Caesar Salad

1
salad

No data available

20
grams

Buffalo Chicken Caesar Salad

1
salad

No data available

17
grams

Garden Chef Salad with Cheese

1
salad

No data available

26
grams

Cheese Quesadilla

1
each

No data available

41
grams

Chicken Patty on Bun

1
serving

No data available

38
grams

Cheeseburger on Bun

1
sandwich

No data available

25
grams

Hamburger on a Bun

1
sandwich

No data available

25
grams

Crispy Tater Tots

0.5
cups

No data available

18
grams

Burger Fixings

1
each

No data available

2
grams

Tuesday Feb 13

Serving Size

Fiber

Carbohydrates

Shrimp Po'Boy

1
each

5
grams

39
grams

Cajun Roasted Potatoes

1
serving

No data available

No data available

Coleslaw

0.5
cups

No data available

5
grams

Sliced Peaches

0.5
cups

No data available

15
grams

Buffalo Chicken Pizza

1
slice

No data available

40
grams

Pepperoni Pizza

1
slice

No data available

40
grams

Cheese Pizza

1
slice

No data available

40
grams

Turkey

1
serving

No data available

2
grams

Ham

1
serving

No data available

4
grams

Salami

1
serving

No data available

2
grams

Bologna

1
serving

No data available

4
grams

Popcorn Chicken

11
piece

No data available

14
grams

Chicken Salad

0.5
cups

No data available

2
grams

American Cheese

1
slice

No data available

0
grams

Provolone Cheese

1
slice

No data available

0
grams

Pepper Jack Cheese

0.5
oz

No data available

0
grams

Ham & Cheese Salad

1
salad

No data available

26
grams

Chicken Caesar Salad

1
salad

No data available

20
grams

Buffalo Chicken Caesar Salad

1
salad

No data available

17
grams

Garden Chef Salad with Cheese

1
salad

No data available

26
grams

Chicken Patty on Bun

1
serving

No data available

38
grams

Cheeseburger on Bun

1
sandwich

No data available

25
grams

Hamburger on a Bun

1
sandwich

No data available

25
grams

Oven Fries

0.5
cups

No data available

12
grams

Burger Fixings

1
each

No data available

2
grams

Wednesday Feb 14

Serving Size

Fiber

Carbohydrates

Southwest Mac & Cheese Bowl

1
serving

No data available

69
grams

Broccoli

1
cups

No data available

4
grams

Fresh Fruit

1
1/2c

5
grams

25
grams

Nacho Ordinary Pizza

1
serving

No data available

No data available

Pepperoni Pizza

1
slice

No data available

40
grams

Cheese Pizza

1
slice

No data available

40
grams

Turkey

1
serving

No data available

2
grams

Ham

1
serving

No data available

4
grams

Salami

1
serving

No data available

2
grams

Bologna

1
serving

No data available

4
grams

Popcorn Chicken

11
piece

No data available

14
grams

American Cheese

1
slice

No data available

0
grams

Provolone Cheese

1
slice

No data available

0
grams

Pepper Jack Cheese

0.5
oz

No data available

0
grams

BCLT Salad

1
salad

No data available

27
grams

Chicken Caesar Salad

1
salad

No data available

20
grams

Buffalo Chicken Caesar Salad

1
salad

No data available

17
grams

Garden Chef Salad with Cheese

1
salad

No data available

26
grams

Grilled Ham & Cheese Sandwich

1
sandwich

No data available

29
grams

Chicken Patty on Bun

1
serving

No data available

38
grams

Cheeseburger on Bun

1
sandwich

No data available

25
grams

Hamburger on a Bun

1
sandwich

No data available

25
grams

Oven Fries

0.5
cups

No data available

12
grams

Burger Fixings

1
each

No data available

2
grams

Thursday Feb 15

Serving Size

Fiber

Carbohydrates

General Tso's Chicken

1
serving

No data available

6
grams

Asian Vegetable Rice

0.5
cups

No data available

26
grams

Ginger Carrots

1
cups

No data available

18
grams

Pineapple Chunks

1
cups

No data available

29
grams

Meatball Pizza

1
slice

No data available

33
grams

Pepperoni Pizza

1
slice

No data available

40
grams

Cheese Pizza

1
slice

No data available

40
grams

Turkey

1
serving

No data available

2
grams

Ham

1
serving

No data available

4
grams

Salami

1
serving

No data available

2
grams

Bologna

1
serving

No data available

4
grams

Popcorn Chicken

11
piece

No data available

14
grams

American Cheese

1
slice

No data available

0
grams

Provolone Cheese

1
slice

No data available

0
grams

Pepper Jack Cheese

0.5
oz

No data available

0
grams

Antipasto Salad

1
salad

No data available

14
grams

Chicken Caesar Salad

1
salad

No data available

20
grams

Buffalo Chicken Caesar Salad

1
salad

No data available

17
grams

Garden Chef Salad with Cheese

1
salad

No data available

26
grams

Cuban Sandwich

1
each

No data available

41
grams

Chicken Patty on Bun

1
serving

No data available

38
grams

Cheeseburger on Bun

1
sandwich

No data available

25
grams

Hamburger on a Bun

1
sandwich

No data available

25
grams

Crispy Tater Tots

0.5
cups

No data available

18
grams

Burger Fixings

1
each

No data available

2
grams

Friday Feb 16

Serving Size

Fiber

Carbohydrates

The Stuffed Pilgrim-A Carved Turkey Sandwich

1
each

3
grams

65
grams

Maple Baked Beans

0.5
cups

No data available

32
grams

Garden Salad

1
cups

No data available

5
grams

Fruit Cocktail

0.5
cups

No data available

15
grams

Ham & Cheddar Calzone

1
each

No data available

27
grams

Pepperoni Pizza

1
slice

No data available

40
grams

Cheese Pizza

1
slice

No data available

40
grams

Turkey

1
serving

No data available

2
grams

Ham

1
serving

No data available

4
grams

Salami

1
serving

No data available

2
grams

Bologna

1
serving

No data available

4
grams

Popcorn Chicken

11
piece

No data available

14
grams

Tuna Salad

0.375
cups

No data available

1
gram

American Cheese

1
slice

No data available

0
grams

Provolone Cheese

1
slice

No data available

0
grams

Pepper Jack Cheese

0.5
oz

No data available

0
grams

Ranch Chicken Salad

1
salad

No data available

27
grams

Chicken Caesar Salad

1
salad

No data available

20
grams

Buffalo Chicken Caesar Salad

1
salad

No data available

17
grams

Garden Chef Salad with Cheese

1
salad

No data available

26
grams

Buffalo Chicken Patty on Bun

1
each

No data available

38
grams

Chicken Patty on Bun

1
serving

No data available

38
grams

Cheeseburger on Bun

1
sandwich

No data available

25
grams

Hamburger on a Bun

1
sandwich

No data available

25
grams

Oven Fries

0.5
cups

No data available

12
grams

Burger Fixings

1
each

No data available

2
grams

Daily Beverage Options

Serving Size

Fiber

Carbohydrates

Milk, 1%

1
cups

No data available

13
grams

Milk, Skim

1
cups

No data available

13
grams

Milk, Fat Free Chocolate

1
cups

No data available

24
grams

Deli Fixings

Serving Size

Fiber

Carbohydrates

Spinach Wrap

1
each

5
grams

32
grams

Tomato Basil Wrap

1
each

5
grams

32
grams

Jalapeno Cheddar Wrap

1
each

5
grams

32
grams

Sub Roll

1
each

4
grams

34
grams

Flat Bread

1
each

3
grams

26
grams

This document was downloaded on May 24th, 2018 and includes information about foods that were
scheduled to be served February 11 - February 17. Menus change regularly
and foods are substituted. To obtain the most up-to-date information, download the updated file or call
the manager of your dining location.