50-Mile Eat Local Challenge in its 6th Year

It begins with salmon... berries. A tad later than usual, but just as tasty.

It’s the 6th annual Powell River Local Food Fiesta: for 50 days (Sunday, Aug. 7 to Sunday, Sept. 25th) we challenge you to make at least 50% of your food (by volume) local: grown, raised, foraged within a 50-mile radius of Powell River (or purchased from others who have done so)