Sunday, 30 May 2010

Early Summer Frittata with Cherry Tomato Salad

I went out early yesterday to avoid the impending rainy afternoon and managed to spend my entire week's budget on fruit and veg at the Saturday market in town. Early Summer veggies along with english strawberries and rhubarb as far as the eye can see...or just as far as high street...

Anyway I treated myself (and David) to some new season jersey royal potatoes, asparagus and cherry tomatoes to create a light and tastey summer frittata for supper tonight.

I'm tweeting!

Well hello there!!

Welcome to 21st century urban housewife! I hope that you enjoy my homely and sometimes scattered postings. I started this blog when my hubby and I first moved-in together. I wasn't working, so I was "keeping house" and writing about it. Since then, we've moved to Edinburgh and I've found myself in the middle of an active and enthusiastic foodie scene. While I'm still on a budget I'm allowing myself some indulgences...