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Monday, March 25, 2013

I still have plenty of Tean's tom yam paste that I brought over from Malaysia.Some of the date are just expired and some expired date is still not far away.I guess ,I have to use all the paste as soon as possible before it's goes bad..So today,I make some tilapia fish with this exotic paste..I ate 2 bowls of rice with this yummy fish.This dish is really delicious and satisfactory..One word ....... priceless!!

Last week when I was at Asian market I bought a dozen of blue crab.Mishu and me both are crab freak,we can easily eat a dozen crab in an ho...

About the Author:

Hi!! My name is Lesley and I'm a simple SAHM(stay at home mom) who currantly live in Long Island,New York with my daughter Mishu and hubby Eliot .I'm Malaysian who live in US and A for many many moon and I'm also a person who love to eat, cook and bake. If you have any suggestions ,questions or comments please feel free to email me at beachlover1917atyahoodotcom. To know more about my life or my kitchen you can always hop over to my other 2 blog.

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