Banana and walnut mini muffins

Ingredients

Method

1. Preheat oven to 180 degrees Celsius.2. Combine all dry ingredients in a bowl and set aside.3. Combine all wet ingredients in another bowl very well with a whisk.4. Slowly pour the wet ingredients into the dry ingredients and combine well.5. Spoon batter into a non-stick and well-greased or lined mini muffin pan until muffin holes are ¾ full.6. Bake for 12 minutes or until a skewer comes out clean.7. Cool completely and remove from pan.