Bistro by day, and Nero by...well, nero. Following on from the success of Prodiż Bistro's rise in popularity after its opening in 2016 in the revamped Fabryka Porcelany, the owners have stepped up their game with their latest venture - the perfect blend from bistro to fine restaurant - Prodiż Nero. If you've been impressed by Bistro, Nero offers up that little bit extra. Traditional Italian dishes, mixed with a confident modernity and the local flare of the chef - which to us perfectly sums up the impressive changes in gastronomy in Katowice over the last 10 years. Nero serves up some fine pizzas from a wood-fired oven (ahem, the tallest in Poland, apparently!) and a frequently changing menu means you'll always be surprised by each visit (best check their Facebook page for menu updates). The location is unique, the bistro is already awesome, and Nero just continues the good vibe of the area.