Rest of Australia: $10* flat rate for orders over $35 (unlimited weight) to most street addresses within Australia (or flat rate $12.95* shipping for orders below $35). Shipping to PO Boxes, Parcel Lockers, Parcel Collect, Private Bags and Poste Restante is charged at $12.95 per 5kg due to the Australia Post prohibition against all other shipping carriers from delivering to these addresses. Shipping to remote areas is $10* flat rate for orders over $195 (unlimited weight) or $12.95 per 5kg for orders below $195 to any address. Click here to check product exclusions and maximum shipping quantity limits that apply to these areas.

Worldwide: Yes we are able to ship to New Zealand, Hong Kong, Japan and Singapore. Click here to review our competitive fast express air mail and cheaper sea mail rates based on parcel weight and destination country. Click here to check product exclusions and maximum shipping limits that apply to international orders. Click here to review additional payment requirements for international customers.

Payments

We do not add extra fees or surcharges for any payment type you choose to use.

Australian customers can choose to pay with most credit cards, non-PIN debit cards, charge cards, PayPal (direct login at checkout), PayPal (manual Send Money after checkout) or electronically with a bank transfer/EFT payment (manual transfer after checkout). We also welcome a deposit of cash or either a bank, personal or company cheque directly into our bank account over-the-counter at any convenient local St George Bank branch in Australia.

International customers can choose to pay only using a telegraphic transfer (bank wire) at this time.

At Loving Earth, we’re passionate about a lot of things. Mainly chocolate. But our chocolate isn’t like the stuff you may remember from the tuckshop at school. That’s because we only use the best wholefood ingredients we can find from people who love the planet. We care about what you eat, and the people who make it.

Growers:
Since day one, Loving Earth has worked with indigenous organic grower associations from all around the world.

Sourcing only the finest ingredients, we've endeavoured to make these foods available to our customers in a way that honours both the indigenous people that have cultivated them for thousands of years as well as the earth and ecosystems in which they are grown. From Australia to Indonesia, from Mexico to Peru, our vision is to take the manufacturing of our products back to the indigenous communities who grow and process the raw materials.

People:
We care about community. That’s why we buy directly from the source. We have taken years to build real relationships with the communities who still use traditional methods to harvest their heirloom variety cacao. Using skills that have been handed down from generation to generation. Truly fair trade and organic in every sense of the word; because of the bio-diverse eco system, you can taste the subtle differences in flavour depending on the canopy the cacao beans have grown under!

Packaging:
Printed with vegetable inks on board with 97% post consumer recycled fibre. Our inner wrapper is home compostable and made using sustainably managed plant sources.

Sustainability is and always has been one the main principles of Loving Earth. This is something we are always trying to improve on and work closely with our packaging suppliers to develop better ways of producing. So, here's what we actually do...

These wrappers are made with cellulose from sustainably managed trees and cornstarch polymer from non-GMO corn. They're compostable, so make sure to dispose of them correctly. Each of the cellulose and cornstarch components are FDA approved for food contact and the film itself is manufactured in a HACCP food safety approved facility.