Looking to up your charcuterie game and down delicious beer? Look no further:

New York City // CANNIBAL
113 E. 29th St., cannibalnyc.com
Grab a seat at the counter or head to the patio at this daytime cafe and butcher shop that becomes a charcuterie-and-small-plates destination by night. Good luck choosing from the 400-plus-bottle beer menu.

Austin // SALT & TIME
1912 E. 7th St., saltandtime.com
Order up a charcuterie board or go whole-hog with daily offal specials at this combo butcher shop, restaurant and salumeria. Wash it down with rotating draft beers or a bottle from Jester King or Mikkeller.