Nutritional Facts

Directions

Place the bread slices on an ungreased baking sheet. Combine butter and garlic; spread over bread.

Broil 3-4 in. from the heat or until lightly browned. Cool slightly. Spread pesto over butter mixture; top with tomatoes and cheese. Broil 3-5 minutes longer or until cheese is melted.Yield: 20 appetizers.

Editor's Note: Fresh mozzarella can be found in the deli section of most grocery stores.

Originally published as Pesto Crostini in Taste of Home's Holiday & Celebrations Cookbook
Annual 2005, p37