Details

Venue

Celebrating Indigenous Enterprises and Collaborations

At our July event we’ll be celebrating Indigenous culture, by providing you with a sensory Indigenous Ingredients experience, tasting and also some great presenters. Also hear from Indigenous run enterpirses and the success of business collaborations.

Julie Merlet founder of NATIF and also a nutritionist will take you through the journey of the indigenous ingredients, the health benefits, the environmental benefits and the social and community benefit

Tickets include savoury nibbles, a glass of freshly squeezed orange juice, coffee, tea and fairtrade chocolate. You will be able to buy a glass of wine for $5.00 per glass at the venue with all proceeds going to a charitable cause. Tickets also include automatic entry to win a hamper of NATIF Indigenous Ingredients.