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June 3, 2015

homemade granola.

Making my own granola has long been on my list of things I'd love to do, but I never took the time or even looked at a recipe because I had already jumped to the conclusion that it would take too long to make. Plus I had already found my favorite granola at Trader Joe's so why put the effort in? Well friends, have the times changed. I finally decided to jump in and give homemade granola a try, skeptical that I could actually make something that I liked more than the granola I have been eating every morning for over a year now. Surprise, surprise...I did!! After many cups of oats and almonds and several batches of just so-so granola, I've made my perfect batch. With a hint of salt and enough sweetness that leaves room for the delicious fruit without pushing it over to the edge of too sweet.

If you are in the same boat I was with thinking homemade granola just isn't worth the time, I encourage you to try making one batch. You will soon realize how fast, fun and delicious it is to make your own.