Sound & Savor a catering/personal chef business in the San Francisco Bay Area. In addition to catering and offering cooking classes, we host a very popular twice monthly series of dinner/concerts pairing handmade cuisine and world renowned musicians. On this blog, chef Philip Gelb shares recipes and ideas about food.
Please consider us for catering your upcoming parties! Anything from an intimate dinner for 2 to a large party of 200.

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Saturday, February 4, 2012

Michael Manring dinner/concert April 28

thrilled that Michael keeps wanting to return as i could never possibly tire of hearing his solo electric bass playing. Truly one of the most innovative players of his instrument, literally redesigning it as well as developing many new techniques. Michael 's musical genius and warm, kind presence graces our series yet again on Saturday April 28

Saturday April 288 pm$55/personbyoblimited seating for 20for more information or to make reservations, vegshaku8 at gmail

1 comment:

Thai cuisine emphasizes on lightly prepared dishes with strong aroma, colorful to look at and spicy in taste. Balance, variety and detail are of essence in Thai dishes. The five fundamental flavors in these dishes are spicy, sour, sweet, salty, and bitter.

About Me

Chef and musician running a catering and personal chef business in the San Francisco Bay Area. Anything from a dinner for 2 to a party of 200. We also produce our own twice monthly series of dinner/concerts of world renowned musicians and my cuisine in intimate locales in Oakland. Gourmet cuisine for all! vegshaku8@gmail.com is the best way to reach me