Garden & Gun teamed up with Publix and asked chef Hugh Acheson to host a one-of-a-kind dinner party at Hawthorne House in Athens, Georgia. In our December/January 2013 issue, we shared a peek into the evening and a few tips on how to make this fete happen in your own home. Enjoy a few more photos and recipes from the evening and see what it's like to have supper at the real chef's table.