Prawn Pad Thai

From New Idea’s Grab & Go
- byNew Idea

Sep
2016

Prep: 10 Minutes-Cook: 6 Minutes-Serves 4

Who needs Thai takeaway when you can whip up this delicious Pad Thai in minutes?! Get more no-fuss family food recipes from New Idea’s Grab & Go. Pick up your copy today for only $9.99 at selected newsagents and supermarkets, or online at www.subscribetoday.com.au/buy/gng

Ingredients

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200g packet rice noodles

500g raw peeled prawns

80g tube Gourmet Garden Thai Stir-In Seasoning

5 green spring onions,

thinly sliced diagonally

1 egg, lightly beaten

¹/³ cup honey and soy stir-fry and marinade sauce

Chopped fresh coriander and chopped peanuts, to garnish

...and GO

Method

Heat an oiled, large non-stick wok over a high heat. Add prawns in two batches. Stir-fry for about 2 minutes, or until almost cooked. Return prawns to wok. Add noodles with onions, egg and sauce. Stir-fry for a further 1 to 2 minutes, or until prawns are cooked.