Butterscotch Apple Cheesecake Cookie Bars

Creamy cinnamon cheesecake gets a fun twist when layered with an apple cookie. These Butterscotch Apple Cheesecake Cookie Bars are a delicious treat for the hot summer months.

**This post is sponsored by Crunch Pak apples. I am a brand ambassador creating fun and delicious recipes for compensation. All opinions are 100% my own.**

I am so excited to be sharing another delicious apple recipe for Crunch Pak apples with you!

Hot summer days remind me how much I love cheesecake. The cool creamy texture right out of the refrigerator is awesome after a hot steamy day in the sun. Bring on the banana split cheesecake goodness. Am I right?

One of my favorite things to do with cheesecake is to make easy-to-eat bars. For this dessert, I sandwiched the cinnamon cheesecake in between layers of cookie dough. But not just any cookie dough! This cookie dough has chunks of apples and butterscotch chips. Butterscotch always gets looked over in my cupboard, even though I love those chips. The butterscotch and cinnamon was just the right flavor to pair with the apples.

I love having Crunch Pak apples in my refrigerator all the time. They are the perfect on the go snack for my kids when we get busy. And I love how easy they are to chop up and throw into my recipes.

The only thing that I do not like about cheesecake is that it does take a bit of patience before you can dig into these delicious cheesecake bars.

I get so excited when I pull these treats from the oven…only to remember that they need some chill time. Use that time to catch up on your favorite show, read a book, clean the bathrooms (ok, maybe not that one), or go for a run.

Anything to distract yourself from those amazing butterscotch apple cheesecake cookie bars sitting in the kitchen.

But after one bite into these chewy and creamy cookie bars, you will be so glad you had the patience to wait.

Butterscotch Apple Cheesecake Cookie Bars

Prep Time: 25 minutes

Cook Time: 25 minutes

Yield: 24 cheesecake bars

Creamy cinnamon cheesecake gets a fun twist when layered with an apple cookie. These Butterscotch Apple Cheesecake Cookie Bars are a delicious dessert.

It’s so hard to wait for the cheesecake to cool and then chill! That’s why I always have more cheesecake handy in the freezer. 🙂 These bars are so great! Thick and such a great flavor blend!Mir recently posted..Cinnamon Pecan Crunch Bars

Cheesecake is one of my favorite desserts all year around, but especially in summer. Like you said, it’s so cool and creamy! And apples? What an amazing combo, Jocelyn! 😀Jess @ On Sugar Mountain recently posted..Buttermilk Oatmeal Chocolate Chip Bread

Yum!! Apples and butterscotch is one of my favorite combinations! And yes, waiting for cheesecake to cool is the worst… I’ve been known to go on cleaning binges because it’s the only thing that’ll distract me from the pans sitting on the countertops or in the fridge! (Come to think of it, I should probably bake another cheesecake treat soon, seeing as my house is rather messy at the moment… 😉 )Amy @ Amy’s Healthy Baking recently posted..Chocolate Raspberry Protein Parfaits: A Protein Bar Recipe

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Jocelyn is the baker, photographer, and writer behind Inside BruCrew Life. She is married to her best friend, and they have three great kids. She spends her days baking sweet treats, and then trying to find ways to give the treats away without eating them all. Grab a cup of coffee and visit while she shares life from their kitchen. Read More...