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Three Twelve Co. presents Farm to Table Dinner

Chef Misti Norris
Photo courtesy of Misti Norris

Three Twelve Co. will present a Farm-to-Table Dinner featuring James Beard nominee Chef Misti Norris of Small Brewpub.

Guests will be greeted with a craft cocktail the moment they step inside, and given a brief moment to unwind while surrounded by walls adorned with Holy Basil. Story of the farmers and Chef Norris will be shared, the featured chef, followed by the dinner.

A seven-course tasting menu which will be created using local, farm fresh items grown and raised on the farm at which guests will be gathering to share a meal. This is no ordinary experience, as each course has been carefully planned to take your taste buds on a culinary adventure of a lifetime. With optional wine pairings curated by Messina Hof wineries, we have left no stone unturned in our efforts to provide you with a well-rounded and unforgettable evening.

There will be a Q&A for anyone interested then dinner starts promptly afterwards.