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Showing reviews 1 - 8 of 8

"In love with these tins" Miss Mitchelltan

17 July 2015

I have made gateaus, sponges, sachertortes, layered fruit cakes, pies and steamed cakes all in these pushpan tins. I grease them (not even liberally actually) as recommended and no lining is required. I get perfect results each time and am saddened that others have not found the same joy. All cakes turn out better after letting them rest in the tin for about 10 minutes (miracle for bundts which I used to have issues with). If a cake doesn't want to slide off I run a pallete knife underneath first (joys of not being non-stick - nothing to damage!) then slide the whole thing onto a wire rack.

Lakeland 20cm PushPan®

1

"disaster" Mrs Patel

05 January 2015

I bought a few in the range of these cake tins to make a tier cake and as mentioned it states no lining required however the cake def needs lining as it stuck and ended up with a cake that was broken, false advertising.

A note from the team

Thanks for placing your review.We're sorry for the difficulties you've had with the tins and will be in touch shortly.Grease the pan well with the purest form of butter or margarine before placing the base inside the push pan.This will make it easier to push the cake from the pan after baking. After baking allow the cake time to cool and shrink from the pan before removing.

Lakeland 20cm PushPan®

1

"Disaster!" Sue Palmer

09 December 2014

Really wish I'd taken heed of all these other reviews! Yes, it does need lining! The packaging says it doesn't, it mentions the tin's non-stick performance too but although I greased it as directed my cake came out in bits and was ruined! I wish I hadn't thrown out my old tin! The packaging also tells you how to remove burnt on food, which you wouldn't have if you had lined it, so they aren't expecting you to line it! I can't remember ever writing a bad review before but this problem needs to be addressed!

A note from the team

Thank you for placing your review and taking the time to discuss this with us today. We're sorry to hear you've experienced this problem and hope the liners give you a much better result, but if not please contact us.

Lakeland 20cm PushPan®

1

"LINE IT - 'Doesn't Require Lining' IS RUBBISH!" Amy

20 November 2014

These REQUIRE lining. When they're lined, they work perfectly. I've just made a rich fruit cake, greased the tin very thoroughly as instructed and et voila, it won't push out at all. Eventually I've pushed it out after running a knife around the side and probably damaging it but it's still welded to the base. I've basically just lost my cake and all that time and effort. I have this pushpan in several sizes and the 20cm is the one I'll use most. I see there's a new version but I have two of this size (for sandwiched cakes) and won't be spending another £25 on two more! What a con!!!

A note from the team

Thanks for placing your review. We're sorry for the disappointment and will be in touch shortly.Grease the pan well with the purest form of butter or margarine before placing the base inside the push pan.This will make it easier to push the cake from the pan after baking. After baking allow the cake time to cool and shrink from the pan before removing.

Lakeland 20cm PushPan®

1

"pushpan problem" Mrs hayne

04 November 2014

used pan 3 times almost impossible to push out a fruit cake and stays stuck to the base. very disappointed and would not buy again. A lot of money for something not true to description. Wish i'd bought a cheaper pan as i know these work well.

A note from the team

Thank you for placing your review. We're sorry to hear of your experience - grease the pan well with the purest form of butter or margarine before placing the base inside the push pan.This will make it easier to push the cake from the pan after baking. After baking allow the cake time to cool and shrink from the pan before removing.

Lakeland 20cm PushPan®

1

"Really disappointed" Marisa

20 October 2014

I was so excited about using this new push pan. I had bought 2 and have just baked a Victoria sponge but although the cake pushed out from the sides effortlessly, the base is stuck fast on and my cake is completely ruined as I had to force it off the base. I followed all the instructions and both pans were washed and then oiled prior to baking but it just has not done what i expected at all. Such a shame.

A note from the team

Thank you for placing your review. We're sorry you've been disappointed with the push pan and we'll be in touch soon to help.

Lakeland 20cm PushPan®

2

"a little disappointed" Nicola Wood

15 July 2014

I was really excited about never having to line my tin again but it hasn't really worked out for me. I made a fruit cake and a cherry and marzipan cake and although the sides didn't stick I had trouble getting both cakes of the base and it ruined my fruit cake as it had chunks missing from the bottom ... So it's just sitting in my cupboard unless anyone has any solutions

A note from the team

Thank you for placing your review. We're sorry to hear of your experience - grease the pan well with the purest form of butter or margarine. After baking allow the cake time to cool and shrink from the pan before removing. We'll be in touch to help.

Lakeland 20cm PushPan®

5

"Fantastic item" Mrs alexander

19 May 2014

I have used these tins over and over again, have made cheesecakes and sponges, they work perfectly every time with no leakages and turn out perfectly. Best purchase I made. I only wash them in hot water with no detergent as recommended and then oil them.