I would just like to let you know that I have now rec’d my order in Australia and I would like to pass on to you how impressed I was with your packaging and the items.I will highly recommend your store along with ease of order and variety as I di today to my work colleagues.

Fondant & Gum Paste Tools

With one side of the cut-outs having a straight edge and the other with a crinkle edge, you can cut 12 designs from the Wilton 6-Pc. Star Fondant Double Cut-Outs Set.
Cut 12 different motifs from the Wilton 6-Pc. Star Fondant Double Cut-Outs Set – one cutter edge cuts smooth and the other cuts crinkle-edge.
With six graduated star sizes in one set, make intricately layered details with two edge finishes for any fondant cake.
Mix smooth-edged stars with scallop-edged stars for your next fondant cake design.
Star cutter sizes, from smallest to largest: 15/16 in., 1 1/4 in., 1 5/8 in., 2 in., 2 3/8 in., 2 7/8 in.
Before first and after each use, hand wash in warm, soapy water. Rinse and dry thoroughly with a soft cloth. Made in China.
With six graduated sizes of stars, you can make intricately layered details with two edge finishes for any fondant cake. Star cutter sizes, from smallest to largest: 15/16 in., 1 1/4 in., 1 5/8 in., 2 in., 2 3/8 in., 2 7/8 in.
Before first and after each use, hand wash in warm, soapy water. Rinse and dry thoroughly with a soft cloth. Made in China.

With one side of the cut-0uts having a straight edge and the other with a crinkle edge, you can cut 12 designs from the Wilton 6-Pc. Heart Fondant Double Cut-Outs Set.
Cut 12 different motifs from the Wilton 6-Pc. Heart Fondant Double Cut-Outs Set – one cutter edge cuts smooth and the other cuts crinkle-edge.
With six graduated heart sizes in one set, make intricately layered details with two edge finishes for any fondant cake.
Mix smooth-edged hearts with scallop-edged hearts for your next fondant cake design.
Heart cutter sizes, from smallest to largest: 7/8 in., 1 5/16 in., 1 11/16 in., 2 1/16 in., 2 1/2 in., 3 in.
Before first and after each use, hand wash in warm, soapy water. Rinse and dry thoroughly with a soft cloth. Made in China.
With six graduated sizes of hearts, you can make intricately layered details with two edge finishes for any fondant cake. Heart cutter sizes, from smallest to largest: 7/8 in., 1 5/16 in., 1 11/16 in., 2 1/16 in., 2 1/2 in., 3 in.
Before first and after each use, hand wash in warm, soapy water. Rinse and dry thoroughly with a soft cloth.

Add a beautifully pre-embossed scroll-patterned fondant ribbon to your cake in minutes with our flexible, ready-to-use 1 in. wide Wilton Fondant Ribbon.
Add a beautiful, pre-embossed scroll-patterned fondant ribbon to your cake in minutes with flexible, ready-to-use 1 in. Wilton Fondant Ribbon.
Fondant ribbons are easy to use for borders — just unroll, cut, separate and apply to cake with a damp brush; makes great bows too.
Color it with Pearl Dust edible accents, Color Mist food color spray or FoodWriter edible color markers to coordinate it to your event.
Contains two 50-in. pieces of 1 in. fondant ribbon; wraps three 9 in. or two 14 in. round cakes, or a tiered cake made with 8, 10 and 12 in. layers.
Net weight 5.8 oz. (165 g). Made in Greece.
It's so easy to use — just unroll, cut, separate and apply with a damp brush. Or, form to make an easy, intricately patterned bow. While the white ribbon can be applied directly from the package in its elegant white form to decorate your cakes, you can also color it with Pearl Dust edible accents, Color Mist food color spray or FoodWriter edible color markers to coordinate it to your event or create a customized look. Each package contains two 50 in. pieces of 1 in. wide ribbon, enough to wrap around three 9 in. round cakes, two 14 in. round cakes or a three-tiered cake of an 8 in., a 10 in. and a 12 in. round cake.
Net weight 5.8 oz. (165 g). Made in Greece.

Add a beautifully pre-embossed scroll-patterned fondant ribbon to your cake in minutes with our flexible, ready-to-use 1 in. wide Wilton Fondant Ribbon.
Add a beautiful, pre-embossed scroll-patterned fondant ribbon to your cake in minutes with flexible, ready-to-use 1 in. Wilton Fondant Ribbon.
Fondant ribbons are easy to use for borders — just unroll, cut, separate and apply to cake with a damp brush; makes great bows too.
Color it with Pearl Dust edible accents, Color Mist food color spray or FoodWriter edible color markers to coordinate it to your event.
Contains two 50-in. pieces of 1 in. fondant ribbon; wraps three 9 in. or two 14 in. round cakes, or a tiered cake made with 8, 10 and 12 in. layers.
Net weight 5.8 oz. (165 g). Made in Greece.
It's so easy to use — just unroll, cut, separate and apply with a damp brush. Or, form to make an easy, intricately patterned bow. While the white ribbon can be applied directly from the package in its elegant white form to decorate your cakes, you can also color it with Pearl Dust edible accents, Color Mist food color spray or FoodWriter edible color markers to coordinate it to your event or create a customized look. Each package contains two 50 in. pieces of 1 in. wide ribbon, enough to wrap around three 9 in. round cakes, two 14 in. round cakes or a three-tiered cake of an 8 in., a 10 in. and a 12 in. round cake.
Net weight 5.8 oz. (165 g). Made in Greece.

The classic metal cutter was Grandma’s favorite…but she never had these fun shapes! Metal cutters from Wilton are built to last through the years of cookie-making; they cut clearly through dough and release with ease.

With cut-outs it is easy to make fun 3-D shapes for your fondant cakes and cupcakes. Just roll out the fondant, press down with cut-outs and lift away! Remove shapes with a small spatula. Stainless steel shapes range from 5/8 in. to 2 1/2 in. Layered decorations! Stack cut-out fondant pieces in different sizes and colors. 2. Fondant fill-ins! Use a smaller cut-out to remove the center of your fondant decoration. Fill in with a different color! 3. Cake insets! Cut out shapes from your fondant-covered cake, then replace the pieces with your favorite colors.