Apple Or Plum Cake
Recipe

Apple Or Plum Cake recipe and other christmas cake recipes
updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information

Cottage cheese and oil Pastry (1) FRUIT TOPPING: 2 1/4 lb To 3 1/4 lb (1 1 1/2 kg) Apples or plums FOR SPRINKLING: A little sugar Roll out the pastry onto a greased baking sheet. FOR THE FRUIT TOPPING: peel and core the apples and cut into slices or quarters (if the apples are very large divide into eighths). If plums are used, rub them clean and then stone. Distribute the fruit evenly over the pastry. lay plums with the insides upwards. fold a piece of greased paper a number of times and lay it against the pastry at the open side of the baking sheet. OVEN: pre heat for 5 minutes at very hot, bake at moderately hot. BAKING TIME: 15 25 min. After baking, when the cake has cooled somewhat, sprinkle with sugar.

Apple Or Plum Cake recipe and other christmas cake recipes
updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.