tag:blogger.com,1999:blog-8088015870460080167.comments2016-03-10T20:01:39.953-07:00Hecka-Good Recipes - A Collection of Gluten Free (and mostly Dairy Free) Real Food RecipesTressahttp://www.blogger.com/profile/12236877513070182140noreply@blogger.comBlogger139125tag:blogger.com,1999:blog-8088015870460080167.post-41491238069032983272016-03-10T20:01:39.953-07:002016-03-10T20:01:39.953-07:00Not for more than a day. Without the strawberries ...Not for more than a day. Without the strawberries 2-3 days.Tressahttps://www.blogger.com/profile/12236877513070182140noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-20429868634576905902016-03-10T20:00:33.692-07:002016-03-10T20:00:33.692-07:00Not for more than a day. Without the strawberries ...Not for more than a day. Without the strawberries 2-3 days.Tressahttps://www.blogger.com/profile/12236877513070182140noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-1821882920567715222016-03-10T13:18:43.000-07:002016-03-10T13:18:43.000-07:00how long will these stay good in room temp for?how long will these stay good in room temp for?GoodFoodGurushttps://www.blogger.com/profile/02633728581883021192noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-59649632535166680252013-03-26T22:24:48.914-06:002013-03-26T22:24:48.914-06:00I am so glad you enjoyed them. It makes me happy w...I am so glad you enjoyed them. It makes me happy when people can enjoy delicious gluten free foods. :) In fact, it&#39;s about time I make these again for myself!Tressahttps://www.blogger.com/profile/12236877513070182140noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-59500333820106327942013-03-26T14:25:04.053-06:002013-03-26T14:25:04.053-06:00My daughter and I just made these doughnuts--DELIC...My daughter and I just made these doughnuts--DELICIOUS! Thanks for sharing. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-51482361486864164592013-03-05T20:59:47.606-07:002013-03-05T20:59:47.606-07:00I actually think we used Earth Balance Buttery Spr...I actually think we used Earth Balance Buttery Spread. I use it in place of butter all the time.Tressahttps://www.blogger.com/profile/12236877513070182140noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-67879238924870221892013-03-05T19:30:09.103-07:002013-03-05T19:30:09.103-07:00What would you suggest as an alternative to the bu...What would you suggest as an alternative to the butter? I have to be completely dairy free and sadly this includes butter:/Michelle Ghttps://www.blogger.com/profile/04707041643658095133noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-14441078155544343732012-12-10T09:53:10.269-07:002012-12-10T09:53:10.269-07:00Curry sounds delicious! I am so glad you enjoyed i...Curry sounds delicious! I am so glad you enjoyed it. Tressahttps://www.blogger.com/profile/12236877513070182140noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-36034075095861582562012-12-09T22:33:38.863-07:002012-12-09T22:33:38.863-07:00Great recipe! We used a little bit of curry in pl...Great recipe! We used a little bit of curry in place of the time. It was delish and my honey says it&#39;s a keeper!!! Thank you!!!lisagettinoreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-82788134153293479352012-11-15T08:03:43.106-07:002012-11-15T08:03:43.106-07:00Alfred, you are correct: you can use jello. That i...Alfred, you are correct: you can use jello. That is the quick and easy way. This recipe was created as a healthier version without gelatin and refined sugar. If you enjoy jello, by all means go for it! :) Most of my readers are looking for healthy, real recipes using as little processed and refined ingredients as possible. Tressahttps://www.blogger.com/profile/12236877513070182140noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-1691972239973761762012-11-15T06:35:50.686-07:002012-11-15T06:35:50.686-07:00Here we are using a large package strawberry jello...Here we are using a large package strawberry jello gelatin, but you can always use another flavor if you like. Remember, you can easily adapt any recipe to create the type of eating experience you want to enjoy.<br /><br /><a href="http://www.chefsfunfoods.com/strawberry-glaze/" rel="nofollow">Strawberry Glaze</a><br />alfredhttps://www.blogger.com/profile/01349478311612577696noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-45536406397765399992012-11-10T15:31:23.188-07:002012-11-10T15:31:23.188-07:00Good point Marcos. I always buy organic! No GMO&#3...Good point Marcos. I always buy organic! No GMO&#39;s for me. :)Tressahttps://www.blogger.com/profile/12236877513070182140noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-17329299510144449052012-11-09T23:00:49.369-07:002012-11-09T23:00:49.369-07:00Just make sure you buy organic polenta because non...Just make sure you buy organic polenta because non-organic could possibly be GMO and none of us want or need GMO. Marcoshttps://www.blogger.com/profile/07604967871195163506noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-40668322677014530582012-08-28T12:36:47.303-06:002012-08-28T12:36:47.303-06:00If you need GF bread just buy any GF white sandwic...If you need GF bread just buy any GF white sandwich bread at your local market or health food store. My favorites are Canyon Bakehouse or Udi&#39;s.Tressahttps://www.blogger.com/profile/12236877513070182140noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-7446264862981125312012-08-28T12:04:00.229-06:002012-08-28T12:04:00.229-06:00any suggestions on bread if i am not making my own...any suggestions on bread if i am not making my own?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-70492861679363974742012-08-22T22:26:34.567-06:002012-08-22T22:26:34.567-06:00Jenny, we use quick cooking tapioca. Thanks for no...Jenny, we use quick cooking tapioca. Thanks for noticing that. I&#39;ll update the recipe. :)Tressahttps://www.blogger.com/profile/12236877513070182140noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-69509512342208259432012-08-21T13:34:56.381-06:002012-08-21T13:34:56.381-06:00This looks so yummy! When you say tapioca pearls,...This looks so yummy! When you say tapioca pearls, are you using minute tapioca or regular? I thought regular had to be soaked, so I&#39;m a little confused. Don&#39;t want to mess it up! Thanks!Jennyhttps://www.blogger.com/profile/07974476306908942892noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-36165947554540435322012-08-14T22:09:53.311-06:002012-08-14T22:09:53.311-06:00Jim, if you want to keep things really easy you ca...Jim, if you want to keep things really easy you can use a store-bought gluten-free cake mix for the topping instead of the gluten free flour blend. The trick is to mix the dry cake mix with the liquid beforehand. I have figured this out through trial and error. GF flours/cake mixes don&#39;t do well just dry. They stay dry. Yuck! You would just leave 2 TB sugar, baking powder and salt out of the Tressahttps://www.blogger.com/profile/12236877513070182140noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-88675239031222300162012-08-14T21:59:12.661-06:002012-08-14T21:59:12.661-06:00Looking forward to trying this in our scout troop....Looking forward to trying this in our scout troop. On of our boys has a gluten allergy. We are always trying to find ways to keep things the same. It would be AWSOME if the other boys liked this one as much as other dump cakes. <br /><br />Thanks for posting. Jim Byershttps://www.blogger.com/profile/16927297283241218790noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-16597688724915667592012-06-20T19:12:35.441-06:002012-06-20T19:12:35.441-06:00Thank you for leaving a comment! It always makes m...Thank you for leaving a comment! It always makes me happy. Your changes sound delicious! I love pecans so I will definitely try that. :)Tressahttps://www.blogger.com/profile/12236877513070182140noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-10429560207053646452012-06-20T17:08:21.018-06:002012-06-20T17:08:21.018-06:00This was marvelous! I added a 1/4 cup of chopped ...This was marvelous! I added a 1/4 cup of chopped pecans and frozen peaches. I added 3 apples because I was worried about using frozen peaches. It turned out phenomenal! Thank you so much for sharing.grasslandgirlnoreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-18290890805308883792012-06-04T00:53:34.603-06:002012-06-04T00:53:34.603-06:00You don&#39;t love radishes? How did your name com...You don&#39;t love radishes? How did your name come about then. Haha! :) This is pretty much the only way I eat radishes. The are delicious!Tressahttps://www.blogger.com/profile/12236877513070182140noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-15182476891674405942012-06-04T00:23:52.046-06:002012-06-04T00:23:52.046-06:00I love mint but I don’t love radish that much. But...I love mint but I don’t love radish that much. But I will try this one. I’m curious. LolSauteed Radishhttp://www.recipephilippines.com/sauteed-radishnoreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-52471132046214507752012-05-07T19:15:46.406-06:002012-05-07T19:15:46.406-06:00A general rule of thumb is to use 2 briquettes per...A general rule of thumb is to use 2 briquettes per inch of your dutch oven (i.e. if you have a 12&quot; dutch oven you will use 24 briquettes.) For baking in a dutch oven you will use 2/3 of the briquettes on top of the lid and 1/3 underneath.<br /><br />I hope that helps! :)Tressahttps://www.blogger.com/profile/12236877513070182140noreply@blogger.comtag:blogger.com,1999:blog-8088015870460080167.post-35034921129287809712012-05-07T18:46:01.408-06:002012-05-07T18:46:01.408-06:00How many briquettes to put on top and bottom ?How many briquettes to put on top and bottom ?Anonymousnoreply@blogger.com