FOOD AS MEDICINE EVERYDAY

﻿​Drs. Julie Briley and Courtney Jackson have filled an enormous gap in the field of medical nutrition. They offer for the first time a well-documented, but easy-to-read, pathway to healthy eating that can be trusted by everyone."

We have lost our way when it comes to the basic need of feeding ourselves and our families. We are inundated with conflicting advice about what we should and should not eat. Now, we have a source of solid information that helps us understand how to eat and its impact on our health. Read this book to learn how to bring real food back into your life in a delicious way."

—Chef Alphonso Rosas, CCPThe Organic Chef TM

WELCOME! We are two naturopathic doctors who understand the challenges of buying and preparing whole foods for yourself and your loved ones. We are both mothers, spouses and doctors who are excited to share our expertise, enthusiasm, successes and struggles as we journey to use food as medicine in our own lives as well as those of our patients and community members.

We invite you to join us wherever you are on your journey to healthy eating.

As naturopathic physicians and community educators, we have learned to translate our nutrition expertise into friendly guidelines that you can use everyday. The Food as Medicine Everyday book is rooted in both modern science and the wisdom of traditional diets.

Food is the ultimate connector, bringing friends, families and communities together. We look forward to sharing this healing journey with you, using food as medicine everyday.