Lookin' good! Sorry about your basil...Personally I'd probably toss them and get new plants so nothing else gets infested since you're in a small space, but that's just my preference.Those zucchini tendrils are so adorable!

_________________"Produce pot pie is my loved. I suchlike it with gust pastry on top tho', not a dry crust."

What kind of zucchini plant is that? I've never grown one that had tendrils and climbed up a trellis... Were they seeds you got locally? Is it some cool mutation zucchini/pumpkin? Guess we'll see when the first fruit sets!

What kind of zucchini plant is that? I've never grown one that had tendrils and climbed up a trellis... Were they seeds you got locally? Is it some cool mutation zucchini/pumpkin? Guess we'll see when the first fruit sets!

Yep, I got them locally. The seeds were big (maybe 1/2 inch long) flat and bright pink. I see a lot of them in gardens in my neighborhood, people tie ribbons to the second floor of the house and let the plant grow along them! Pretty cool idea, I wish I had thought of it when my plants were smaller. I'll definitely post the fruits when they appear!

Lookin' good! Sorry about your basil...Personally I'd probably toss them and get new plants so nothing else gets infested since you're in a small space, but that's just my preference.Those zucchini tendrils are so adorable!

Yep, I think basil is usually an annual (or at least grown as an annual) - you sow new plants each year. It looks like it's going to flower - I've read that after it has flowered the leaves don't taste as good.