Pages

Monday, April 9, 2012

Strawberry Nutella Sandwich

Do you need something quick, easy and delicious for a snack or lunch? Try a Strawberry Nutella sandwich. I was reading my latest issue of Southern Living magazine and they had a section on kid-friendly snacks. One snack was a hazelnut-strawberry sandwich. Instead of using strawberry jam for my sandwiches, I used sliced fresh strawberries. The result was a great tasting combination of chocolate and strawberry between two slices of bread. MMM delicious! These sandwiches are not only for kids - adults love 'em too:)

Strawberry Nutella Sandwich

Ingredients:

2 slices of bread
Nutella
1-2 fresh strawberries, sliced

Directions:

1. Spread Nutella on one slice of bread.
2. Arrange the strawberries on the Nutella.
3. Place the other slice of bread on top of the first.
4. Slice diagonally and serve.

7 comments:

Getting something to satisfy the kids craving for sweets without a lot of processed sugars can be difficult, but I think this is just the thing. However, I would not mind having this in my lunchbox either. Yummy!

I apologize for the inconvenience. Earlier, when I checked Twitter was having technical issues. I tried the Twitter Button (Follow@GeraldineSaucie) a minute ago and it was working. Again, I apologize for any inconvenience.

Subscribe To

From My Southwest Kitchen

Instant Pot

Follow Me On Twitter

About Me

Throughout my lifetime, I have been passionate about food. Whether it be cooking food, eating food, researching food, experimenting with recipes, I loved it. I started my cooking adventure at home watching, and helping my parents, grandmother, aunt, and cousin cook. As I got older, I got more involved in cooking. Eventually, with the help of my trusty cookbooks, I was cooking meals on my own. Eventually, I started experimenting with adjusting this and that in recipes. I also started experimenting with duplicating meals I ate at restrauants. Some meals were great experiments, others were not so great. I have had my recipes published in "Taste of Home" publications. Thank you for visiting From My Southwest Kitchen.