14.0% alc., $35,
screwcap. Imported by Kobrand Corp, NY, NY. Indigenous yeast fermentations, aged more than a year in
French oak barrels without racking.
·Medium reddish-purple color in the glass. Slight reduction and oaky upon
opening, becoming very savory over time with aromas of bramble, herbs and wild, dark red berries. Fruits in
the redder spectrum are featured with a green, herbal tone. Moderately light in weight with supple tannins and
an acid-driven, juicy finish. Good.Reviewed October 2, 2012