I love the warm weather in the summer and spring, but I also sometimes get a hankering to bake or make sweet treats at home, and it’s so hard to do that when the summer sun is making my house uncomfortably hot with the oven on.

That’s why these Pecan Sandie Treats are perfect! They are super easy to make, so if you are in a hurry or you don’t have much skill, they are no-fail. Plus, they are no-bake, so they won’t make you wish you hadn’t turned on the oven. Plus, the ingredients are readily available, fresh and low cost so you can get your “treat on” without spending a lot!

Everyone in my home enjoys these mini fruit pizza cookies and I hope you will, too!

Pecan Sandies Mini Fruit Pizza Cookies

Ingredients

Bag of Pecan Sandies Cookies

1 Cream Cheese Block

1/2-1 cup Powdered Sugar

1/2 teaspoon vanilla

Fresh Strawberries

Fresh Kiwi Fruit

Directions

Blend cream cheese, powdered sugar, and vanilla until well blended in a stand mixer. I love my Kitchenaid Stand Mixer.

Remove skin from kiwi using a paring knife or whatever knife works best for you.

Wash strawberries and kiwi well.

Remove core from strawberries using a strawberry corer similar to this Chef’n StemGem (works great…I have one!)

Dice fruit and mix in a small bowl.

Place Pecan Sandies on a plate, cookie sheet or any dish you plan to serve them on.

Spoon enough of the cream cheese mixture on each cookie to indulge yourself.

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Hey y'all! I'm Kristi, a go with the flow mom of two teen boys. Here at Moms Confession I share my life hacks [or creative ways] to keep my home organized and get dinner on the table in a hurry. Come as you are-- you'll find inspiration here, not perfection.