Clarissa Buch

Clarissa Buch has been named a “Local Expert” by Tasting Table. She writes about food and culture for local and national publications. You can find her in restaurants where she asks, photographs, and eats way too much (in that order).

Latest Stories

Food service app DoorDash is debuting a delivery-only restaurant week. From Monday, August 21 through Friday, August 25, participating restaurants will offer exclusive deals on the company's app and website. A peek at the app's specials reve...

You know that 90-minute hot stone massage you've been eyeing since July? It's time to make a reservation. There are less than two weeks left of Miami Spa Month, when the city's most exclusive spas offer treatments at discounted pricing. Before it'...

Happy Monday, Miami. This week, Alter's Brad Kilgore will host Miami's first Michelin on the Road dinner, New Times Sips 'n' Selfies will return to Casa de Montecristo by Prime Cigar & Whiskey Bar, and Taurus in Coconut Grove will launch Whisky Wi...