Camping Recipes

Easy Breakfast Casserole

Ingredients

1 pound(s) sausage

1 8 oz. package cream cheese

6 - 8 eggs

1 package swiss cheese

2 cans crescent rolls

Preparation

Scramble sausage in a skillet until brown. Beat eggs and scramble with sausage. Soften cream cheese and mix with eggs and sausage. Place a layer of crescent rolls in bottom of an oven safe backing dish, add sausage, egg and cream cheese mixture, cover that with a layer of swiss cheese and top with another layer of crescent rolls. Bake for 30 minutes or until crescent rolls are golden brown.