Breakfast

Breakfast is the first meal of a day, most often eaten in the early morning before undertaking the day's work. The word in English refers to breaking the fasting period of the prior night. There is a strong tendency for one or more "typical", or "traditional", breakfast menus to exist in most places, but the composition of this varies widely from place to place, and has varied over time, so that globally a very wide range of preparations and ingredients are now associated with breakfast.

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Ever had a major craving for something sweet for breakfast? Well, now you can get that AND get the nutritional benefits of fruit AND toaster waffles!
What you need:
2 Eggo Waffles
Whipped Cream
Chocolate Syrup
Strawberries (thinly sliced, about 5)
What to do:
1.) Toast the two waffles golden brown
2.) Allow for the waffles to cool
3.) Put chocolate syrup on ONE of the waffles
4.) Spray whipped cream over syrup
5.) Apply a thin layer of strawberries over whipped cream
6.) Apply whipped cream over strawberries
7.) Put the other waffle on top of the smothered waffle.
OPTIONAL: If this doesn't do the trick, add whipped cream, chocolate syrup, and strawberries to the top of the other waffle.

Falls fast upon us and oatmeal makes for a healthy, warm, fall breakfast. But if your like me you get bored of things quickly so here's some awesome oatmeal combinations to try!
Blueberry Muffin- Blueberries, Cinnamon, and a TSP of Brown Sugar.
Peaches and Cream- Peach slices (fresh or frozen) and Yogurt.
Apple Cobbler- Apple slices, Cinnamon, and half a Graham Cracker sheet.
Savory- Cheese, Onions, and Scallions.