Produced in upstate New York, this raw duck foie gras is recognized by its oval shape, firm texture, and is best when sautéed. American foie gras tends to be slightly larger than French foie gras due to a longer feeding period. Slice uncooked foie gras lobes while very cold to avoid breakage. Slice at a 45 degree angle against the grain, usually across the lobe. Liberally salt and pepper each slice. When you sauté raw foie gras, use very high heat so that the outside is quickly seared. This method forms a delicious crisp surface and helps to keep the slice from melting away.

This item ships directly from the manufacturer. Pricing includes upgrade to Overnight shipping. No additional shipping charges will apply.

Please note that the "Create Your Own Gift Basket" option (item G151) is not available for this product.

Tuesday through Friday delivery only- excluding Holidays.

NOTE: This high quality fresh raw foie gras will be delivered to you in an uncooked state. It will require full cooking before consuming. Can be frozen for up to one year.

Don't order it for the holidays! I had trouble with delivery every time when I ordered this foie gras for the holidays over the last years. You can pick a delivery date, but you can be sure it will not be delivered on the scheduled delivery date. Once it came a week too early (tricky to keep such a delicate product fresh for the day you had planned to serve it seared). Other times it arrived too late. After my dinner plans. This year again, I phoned their customer service to know what was the status of my order due the same day. It got shipped right after my phone call. So I got it too late for my plans again, and maybe would not have gotten it at all, should I have not reached out to igourmet.
Good product. But way too unreliable delivery. They have done nothing to improve the delivery situation over the years.

By Mikafrom NCon Jan 01, 2016

what you expect

its awesome! Worth every penny exactly the same in every respect that you get at any fine restaurant.

By csolsenfrom Utahon Dec 19, 2015

Great Fois Gras

Second time I have ordered. It is wonderful and shipped very well. Buttery and cooks up beautiful. On time shipping and a great value considering what you pay when ordered at a restaurant.

By csolsen2from Utahon Dec 27, 2014

Very very good. Excellent quality.

Very good quality, arrived perfect. Flavor was fantastic.

By Margotrlfrom Houstonon Dec 21, 2012

Worth it!

Arrived next morning perfectly packed. I entertained 16 people the first party I used for. I have sit down twice with different people and still have a small batch for the last flavoring party. Worth every cent. Used for an End of the world Gastronomic extravaganza topping brined filet and it was a big hit!

By BnEfrom Raleigh, NCon Mar 08, 2012

Amazing

Incredible

By Davood.from Washington DCon Nov 09, 2007

WOW

Now this is a piece of wine that even a little tree egg with skin and liver would like to sniff for Xmas or any other long weekend like that.