A Spice Rack – what all kitchens need

October 14, 2008

What all kitchens need is a spice rack. You can leave your herbs and spices all over a shelf, but it’s a waste of space. A handy spice rack however, perhaps divided into different types of spice and herb, can make everything a lot easier.

So how much do you think this stainless steel beauty set me back?

It’s a good one. Just high enough to fit the small jars most spices from Masterfoods, and can stack other types of jars you might find too (we’re planning on recycling babyfood jars; but more of that later).

Guesses on cost?

Advertisements

Like this:

LikeLoading...

Related

7 comments

I use an old biscuit tin. The lid broke but the container is still good, and it holds all my spice jars very nicely. No herbs – they come fresh from the garden, except for the caraway. I just have to label the top of each jar, to prevent frantic searching for the right one.