Editor’s Note: The coverage of the Egyptian uprising has focused on the political fate of longtime dictator Hosni Mubarak and the possible geopolitical fallout for the United States, but another side of the story is the increased economic suffering of the Egyptian people.

This hardship is connected to the recent rise in the price for food and other commodities, a problem that reaches far beyond Egypt, as Danny Schechter notes in this guest essay:

This is an upstairs/downstairs story that takes us from the peak of a Western mountaintop for the wealthy to spreading mass despair in the valleys of the Third World poor.

It is about how the solutions for the world financial crisis that the CEOs and Big Pols are massaging in a posh conference center in snowy Davos, Switzerland, have turned into a global economic catastrophe in the streets of Cairo, the current ground zero of a certain-to-spread wave of international unrest.

Yes, the tens of thousands in the streets demanding the ouster of the cruel Mubarek regime are there now pressing for their right to make a political choice, but they are being driven by an economic disaster that has sent unemployment skyrocketing and food prices climbing.

People are out in the streets not just to meet, but by their need to eat.

As Nouriel Roubini, who was among the first to predict the financial crisis while others were pooh-poohing him as “Dr Doom,” says, don’t just look at the crowds in Cairo, but what is motivating them now, after years of silence and repression.

He says the dramatic rise in energy and food prices has become a major global threat and a leading factor that has gone largely unreported in the coverage of events in Egypt.

"What has happened in Tunisia, is happening right now in Egypt, but also riots in Morocco, Algeria and Pakistan, are related not only to high unemployment rates and to income and wealth inequality, but also to this very sharp rise in food and commodity prices," Roubini said.

Prices in Egypt are up 17 percent because of a worldwide surge in commodity prices that has many factors but speculation on Wall Street and big banks is a key one.

As IPS reported, “Wall Street investment firms and banks, along with their kin in London and Europe, were responsible for the technology dot-com bubble, the stock market bubble, and the recent U.S. and UK housing bubbles.

“They extracted enormous profits and their bonuses before the inevitable collapse of each.

“Now they've turned to basic commodities. The result? At a time when there has been no significant change in the global food supply or in food demand, the average cost of buying food shot up 32 percent from June to December 2010, according to the U.N. Food and Agriculture Organisation (FAO).

“Nothing but price speculation can explain wheat prices jumping 70 percent from June to December last year when global wheat stocks were stable, experts say.”

Here’s a key fact buried in a CNN Money report — the kind intended for investors, not the public at large: “About 40 percent of Egypt's citizens live off less than $2 a day, so any price increase hurts.”

Brilliant!

Think about that: what would you be doing if you were living of $2 a day. You won’t be drinking mochachinos at Starbucks, that’s for sure.

Trust me, the people on top are following this unrest closely. On Wall Street, anxiety grows:

“Egypt is central to U.S. interests in the Middle East as a moderate state and a key player in both counterterrorism operations and regional peace negotiations, said Helima L. Croft, a geopolitical analyst at Barclays Capital.

“If street protests were to end President Hosni Mubarak's nearly 30-year hold on power, ‘I think there would be a fear that you could see radicalism sweeping across the Middle East,’ Croft said, adding that the fear might be unfounded.

“Beyond its political significance, Egypt controls the Suez Canal, an important shipping lane.”

Suddenly, there are worries about Egypt being able to pay off its debt; it suddenly was pronounced riskier than Iraq, according to Asia Times, which added:

“The cost of protecting Egyptian debt against default for five years with the contracts jumped 69 basis points, or 0.69 percentage points, this week to 375 today, compared with 328 for Iraq, according to prices from CMA, a data provider in London.

“Just last week, Iraqi swaps cost 19 basis points more than Egypt’s, and in June, an average 240 basis points more, as Iraq recovered from the U.S.-led invasion in 2003.

“The unrest, inspired by the revolt that toppled Tunisia’s leader, ‘does raise political risks,’ said Eric Fine, a portfolio manager in New York who helps Van Eck Associates Corp. oversee $3 billion in emerging-market assets. ‘If this is a revolution, the price of risk for Egypt could go much higher, and if it’s a failed one’ the cost will drop to 300 basis points and probably 250, Fine said in a phone interview.”

While most of the increases in food prices are due to droughts and floods, U.S. policy contributed to it mightily, argues Mike “Mish” Shedlock on his Global economic blog, revealing a reality the media has missed:

“Bernanke's ‘Quantitative Easing’ policies combined with rampant credit growth in China and India has led to increased speculation in commodities. That speculation has forced up food prices.

“Please note that speculation in commodities is not a cause of anything. Rather commodity speculation is a result of piss poor monetary policies not only the Fed, but central bankers worldwide.”

Michael Fitzsimmons says that U.S. energy policy is also contributing to the problems in Egypt, but agrees that monetary policy is a prime culprit.

He writes, “to sum things up: Ben Bernanke's implementation of ‘QE2’ has directly led to food inflation across the world. In many developing and poor countries (i.e. Egypt and elsewhere) food makes up a much larger percentage of an individual's income and is felt much more severely than in the U.S.”

Why have most media outlets ignored this? The financiers schmoozing at the World Economic Forum in Davos know all about it and are worried as well, as Bloomberg News reported.

“This protest won’t end in North Africa; it will spread in many countries because of high unemployment and increasing food prices,” Hamza Alkholi, chairman and chief executive of Saudi Alkholi Group, a holding company investing in industrials and real estate, said in an interview in Davos, Switzerland.

In an age of globalization, a hike in global prices will spread unrest globally. Egypt had its own “bread riot” in l977 when prices went up suddenly on the orders of the World Bank so it is no stranger to the need to fight back.

The question is why aren’t Americans up in arms too as inflation at the pump and the grocery store drives prices higher here. Part of the reason is that they don’t know that the U.S. has worse economic inequality according to a scientific measure: The Gini Coefficent

Washington’s Blog reports “According to the CIA World Fact Book, the U.S. is ranked as the 42nd most unequal country in the world, with a Gini Coefficient of 45. Egypt in contrast is ranked as the 90th most unequal country, with a Gini Coefficient of around 34.4.”

He asks, “so why are Egyptians rioting, while the Americans are complacent?”

According to the report, “Building a Better America,” Dan Ariely of Duke University and Michael I. Norton of Harvard Business School demonstrate Americans consistently underestimate the amount of inequality in our nation.

And why is that? Could our media have anything to do with it, a media consumed with when it bleeds it leads, but where context and background are missing?

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