Millet is organic, great for the environment, a boon for farmers, a rich source of vitamins and whole grains, and you can make everything – from popcorn to roti’s – using it. Why isn’t everyone running out to get millets to eat them?

With our rice and wheat fixation, we appear to have overlooked Millets and left them for birds to feast upon. It's chance we consolidated a greater amount of them in our eating routine and receive amazing health rewards.