National Foods Cooking Competition

GIFT University Home Economics Department arranged “National Foods Cooking Competition” in collaboration with National Foods Ltd. on December 09, 2016.

It was a great way to unite the University through the shared passion for food. The idea was to showcase students’ culinary talents, time management, team work and creativity in cooking. The event featured a lot of games and fun activities for the participants. Contestants who won over the taste buds were awarded with gift hampers and exciting prizes.