Tag: Wolastaqiyik

This weekend, while raking up last year’s leaves, I noticed a “thank you for supporting local business” message typed across our paper yard waste bags. We bought the bags at Kent Building Supplies, which is an Irving-owned, New Brunswick-based company with headquarters here in Saint John. But the brown bags themselves were produced by a Prince Edward Island paper company. So which “local” business was I supporting with my bag purchase? I like to know what I’m being thanked for!

Back in January, premier Brian Gallant came to Saint John, hyping a “major economic announcement.” The announcement, as it turned out, heralded the opening of a new Sears call centre for the city. Don Darling, the mayor of Saint John, welcomed the news and suggested the centre would help Saint Johners “buy local” — by which it actually appears he meant “shop at our local Sears,” a company based in Chicago.

In this village, traditional pre-contact, inter-tribal bargaining, exchange, and trading was conducted regularly. It was the first known Indigenous trading centre of its kind in the east. Within a close proximity to Ouigoudi was a vast abundance of food that consisted of moose, deer, bear, caribou, beaver, muskrat plus many other smaller wildlife species of every description. . . . It is no wonder that after Champlain visited this important and strategic location other Europeans were drawn to Ouigoudi to witness and partake in the abundance and [in] indigenous trade and barter. . . . And the fact that Saint John claims to be one of the oldest cities in the country lends credence and proof to its drawing power for immigrants and settlers from earliest times to the present.

So many people gathered here seasonally at the mouth of the Wolastoq – to fish, to hunt, and to trade – that there is still debate in historical scholarship about who it was that the French encountered in 1604 when Samuel de Champlain dropped anchor and promptly re-named the mighty Wolastoq in honor of St. John the Baptist. Early 17th century writers placed the Mi’gmaq at the mouth of the river; others identified the so-called “Etchemins,” or the Passamaquoddies and the Maliseet/Wolastoqiyik, as this land’s original inhabitants.

As a guest of the Maliseet, I still think of this land as a meeting place, and one of the ways in which Settlers can honour this association is by supporting traditional economies and purchasing Indigenous goods.

We use essential oils and infusions that we harvest in our own territory, and also bear grease, moose grease, coconut oil, avocado oil, shea nut oil, sweet almond oil and Epsom, sea and Himalayan pink salts, pine sap, cedar and of course cedar, sweetgrass & Sage infusions, as well as PEI red clay and our clay. We don’t want to compete with large company’s and other diy people who may use colorant and or chemicals. Our work is always about accessing the land and the ingredients we use will be harvested by us, and made by us as much as possible. Obviously there are things we can’t grow here but we get the best quality we can from reputable merchants.

At this point in my life, these are the only products I’ve knowingly consumed that contain bear and moose greases. They’ll ship these fantastic products anywhere in the province or beyond (you cover shipping). Email them at maliseetstudios at gmail.

This is also the right time of year to stock up on fresh maple syrup, which is my family’s sweeter-of-choice for baking and even for coffee. Passamaquoddy Maple is tribally owned and operated, and you can read all about them (and even order a few bottles) here.

I’ll add to this list of other Wabanaki vendors and artisans periodically: