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Whole Wheat Cinnamon Crunch Banana Bread

2 of my favorite things in one loaf? Stop it. Banana bread with a crunchy cinnamon topping. This bread is absolute heaven! I have made numerous variations of banana bread in my lifetime. This one along with Smitten Kitchen’s Marble Banana Bread are my top 2 faves. Both very different and insanely delicious!

I adapted this recipe and made some tweaks to make it healthier. I used whole wheat flour and nonfat greek yogurt to add more moisture. It is really dry here in Colorado so baked goods tend to come out a little drier if you don’t do it right!

This bread makes the house smell AMAZING. At our house, the kitchen vent goes right into our bedroom, and I ain’t mad about it. Especially when I have this yummy bread baking in the oven!

This Whole Wheat Cinnamon Crunch is super simple to make and is a sure crowd pleaser!!!

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A Little Bit of Life

Hi! Remember me? I certainly hope so since you are here reading this on my blog page. It has been a while since my last post…and here is why. I believe I overdosed on this part of my life. Here is a glimpse into what my life was life for 10 months straight: Wake up super early, walk Rudy, write content & edit photos Say

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I'm so happy you're here! Come on in, relax, stay awhile. I would love to connect with you! Feel free to sign up for the newsletter that will happen a couple times a month. Don't worry, I won't stage 5 clinger you. Just a little note to show you the latest and greatest with A Whole Lotta Oven!