Professional Thai Cuisine

Discover the art of Thai cooking and the secrets of Thai Cuisine from our expert Thai Cuisine Chefs. LCBD is the first school in the global network of Le Cordon Bleu schools to offer a ‘Professional Thai Cuisine Programme’ which is run over 540 hours. It is now regarded as one of the best courses available in Thailand and is fully accredited by the Thai Ministry of Education. The course covers around 200 recipes of traditional, regional, royal and modern contemporary Thai dishes.

This course is taught using the same methodology used in the teaching of French Cuisine where students – Watch, Learn & Do – first attending a Thai cooking demonstration followed by hands-on practice in our practical kitchens.

Each step is well-explained so that the students can develop exquisite Thai dishes by themselves.

This programme also includes introductory modules in restaurant management which are ideal for those who plan to open their own businesses or restaurants in Thailand or overseas.

For more information and course registration, please contact us at +662 237 8877 ext. 202-203 or contact us via the website: www.lecordonbleudusit.com