Highland BrewpubAle & Cider On Tap

Spring Mosaic IPA What better way to usher in the spring that with a crisp, clean, delicious American IPA? We took it easy on the malts so all those bright green, beautiful Mosaic, Meridian, Citra, and Centennial hops will bloom in the pint glass with a wonderful fruity nose and a piney, citrus laced flavor to follow. A fine bitterness chases the end of the brew while you toast to the health of your company and another great summer-to-come. Cheers!Malts: Pale, Wheat, Caramunich 40LHops: Horizon, Meridian, MosaicDry Hop: Centennial, CitraOG: 1.058 TG: 1.010 ABV: 5.86 IBU: 67 SRM: 6

Bad Wolf WheatA Rose Hip infused wheat ale that takes on a nice, crisp citrus and slightly fruity tone that you won't see from hops (despite using similar descriptors). As a tip of the hat to my favorite Dr. Who character in the series I recommend this beer as something that transcends time and space: appropriate for breakfast, lunch, dinner, fighting assassin robots, and other regular activities.Malts: White Wheat, Two-Row, MunichHops: U.S. GoldinAdditional: Rose-hipsOG: 1.050 TG: 1.005 ABV: 5.25 IBU: 11 SRM: 5

Sleepy Hollow Nut BrownThis longtime favorite has a chestnut color and medium body that will cast an otherworldly spell over you. The complex malt character, well balanced with Chinook and US Golding hops, will have you walking in a continual reverie. Legend has it that Ichabod Crane downed a few Nut Brown Ales listening to local ghost tales and scary legends at the Van Tassel merry-making party before his fateful trip home. Be watchful and clear-headed on your way home lest you begin to grow fanciful, see shapes and shadows in the night and hear things in the howling wind. It may just be your imagination running away with you or it very well may be the Headless Horseman on his fire-breathing black stallion following you!Malts: Pale Ale, Flaked Barley, Munich, C15 & C120 Crystal, Chocolate, RoastHops: Chinook, US GoldingOG: 1.050 TG: 1.011 ABV: 5.03 IBU: 15 SRM: 18

McMenamins Irish Stout Irish eyes will be smiling with the arrival of our Saint Patrick's Day Seasonal that will pour exclusively on our ‘Nitro' taps for the entire month of March. It is a very dark, ebony-colored stout with a thick, creamy and long-lasting head. The flavor is a fantastic fusion of coffee-like roasted barley bitterness and semi-sweet chocolate. A moderate hop bitterness balances pleasingly with this hearty backbone, while tiny nitrogen bubbles enhance the sensation on your taste buds with a smooth, silky creaminess. One sip will have your head in the Emerald Isle clouds.Malts: Pale Malt, Flaked Barley, Brown Malt, Chocolate Malt, Roasted BarleyHops: Chinook, US GoldingOG: 1.045 TG: 1.007 ABV: 4.90 IBU: 38 SRM: 34

Purple HazeMade with boysenberry puree this crisp, and refreshingly fruity ale is slightly more tart and fuller bodied than our ruby recipe. This is a pub favorite. Seriously, people go crazy when we put this on tap.Malts: Premium Two-RowHops: VaryFruit: BoysenberriesOG: 1.040 FG: 1.006 ABV: 4.39 SRM: 3

Get Low Golden AleWhen it comes to craft beers we brewers have a tendency to get carried away with gigantic, ambitious brews. We forget that sometimes you just want a nice easy sippin' Golden Ale. Low on color, low on bitterness, lower on alcohol, and low on threat to offend your palate here's a crisp, refreshing pint to treat yourself with a few times over. Cheers!Malts: 2-Row, Flaked Barley, Caramunich 40LHops: Horizon, CrystalOG: 1.048 TG: 1.006 ABV: 5.24 IBU: 17 SRM: 4

Ask about our growler fills if you'd like any of our brews on tap to-go. We also have Ruby and Hammerhead bottled!

McMenamins Irish Stout (Nitro)Irish eyes will be smiling with the arrival of our Saint Patrick's Day Seasonal that will pour exclusively on our 'Nitro' taps for the entire month of March. It is a very dark, ebony-colored stout with a thick, creamy and long-lasting head. The flavor is a fantastic fusion of coffee-like roasted barley bitterness and semi-sweet chocolate. A moderate hop bitterness balances pleasingly with this hearty backbone, while tiny nitrogen bubbles enhance the sensation on your taste buds with a smooth, silky creaminess. One sip will have your head in the Emerald Isle clouds.Malts: Pale Malt, Flaked Barley, Brown Malt, Chocolate Malt, Roasted BarleyHops: Chinook, US GoldingOG: 1.045 TG: 1.007 ABV: 4.90 IBU: 38 SRM: 34

*Battlestar Hoptactica DIPAPrepare your palate to be jettisoned into a whole new level of DIPA experience, because this beer is on a mission. A strong malt backbone supports a bombardment of hop-blasts to deliver wonderfully layered aromatics and flavors of orange, pineapple citrus, and passion fruit. A deep orange hue, sturdy white head, and fine, American bitterness all serve to further a brew that drinks on a galactic scale. So say we all.Malts: Pale Malt, Vienna, Flaked Barley, Caramel Munich 40LHops: Nugget, Columbus, Mosaic, Crystal, MeridianDry Hop: Galaxy, ColumbusOG: 1.078 TG: 1.015 ABV: 8.13 IBU: 66 SRM: 8

*Spud-Nik Russian Imperial StoutOnly available in 8 oz. pours, sorry no growlersA Russian Imperial Stout brewed by a guy from Idaho. The beer practically named itself. I launch this beer into the orbit of your olfactory sense and taste buds. Blacker than the blackest black, rich, malty, roasty, and chewy enough to qualify as half a loaf of bread this brew will give you a lot to process. So take your time, enjoy your company, and cheers to a wonderful life. Na Zdorovya!Malts: Pale Malt, Chocolate Malt, Rolled Oats, Roasted Barley, Crystal 135/165L, Crystal 15L, MunichHops: Chinook, CascadeOG: 1.093 TG: 1.018 ABV: 9.67 IBU: 73 SRM: 49

Tart Barrel Aged Rubinator From our hard working crew up at the Edgefield Brewery this is a single specialty keg debuted just in time for Ruby's Birthday- Our Terminator stout aged in Three Rocks Rum barrels with a small proportion of Ruby. A tart, complex beer with hints of raspberries, chocolate, coffee, and oak. Fans of the Rubinator will enjoy this tart barrel aged offeringMalts: Two Row, Munich, 40L, Chocolate, BlackHops: Cascade, NuggetAdjuncts: Raspberry PureeOG: 1.065 TG: 1.011 ABV: 5.03 IBU: 30 SRM: 18

.*These beers are High Gravity and will cost $5.75 a pint and $3.25 a glass.

Ruby One of our most popular standards, we still make Ruby with the same aims we had when brewing the first batch back in March 1986: To create an ale light, crisp and refreshingly fruity. Great Western Premium 2-row and 42 pounds of Oregon-grown and processed raspberry puree is used to craft every colorful batch. Simple but delicious. Taste the original! Malts: Premium 2-row Malt Hops: Vary Fruit: Raspberries OG: 1.039 TG: 1.005 ABV: 4.3

Terminator Stout Black as the darkest night, rich as the most decadent dessert, Terminator is for the true stout lover. This is a full bodied and flavor packed ale which draws its robust complexity from kiln-baked specialty grains. Look for a wide array of toasted, chocolate, nutty and coffee-like flavors in every pint! The devoted swear by it, and it remains one of our top selling ales year after year. Malts: Premium 2-row Malt, Munich Malt, 40L Crystal, and Black Barley Hops: Chinook and Cascade OG: 1.065 TG: 1.015 ABV: 6.45 IBU: 30 SRM: 35

Coming Up:March 26th-Angle of Repose Cascadian Dark AleOften referred to as "Black IPA" the Cascadian Dark Ale is a brew with the Pacific Northwest at its very soul. Our love of deep, flavorful brews and a deep seeded devotion to maximum hop impact should not be kept separate. We packed our brew kettle full of Simcoe, Chinook, and Columbus hops to deliver a piney, citrus laden CDA with a wonderful malt profile straight to your table. Throw in the Galaxy and Citra dry-hops for extra measure, and you've got a beer that meets you at the end of the day just in time for good reflection. Recline, relax, enjoy. Malts: Halcyon Pale Malt, Flaked Rye, Munich, Midnight Wheat, Pale Chocolate, Crystal 120LHops: Columbus, Chinook, SimcoeDry Hop: Galaxy, CitraOG: 1.066 TG: 1.015 ABV: 6.58 IBU: 62 SRM: 33

The pomegranate cider is one of the founding blends of our seasonal cider program - pomegranate cider was our second ever seasonal cider, first released in July 2013. This release will be its third appearance, and it is expected to remain on tap until the end of April (to be followed by cherry cider).

Our pomegranate cider is crafted with those unexpectedly gorgeous winter sunny days and the warming weather in mind. The tartness of the pomegranate is balanced with the crispness and sweetness of the apple, making for a refreshing quaff rain or shine.

Edgefield Ciders are available on draft at all McMenamins locations and also sold in growlers to-go for home enjoyment. Recently, we have been able to increase our production and kegging capacity to be able to offer them to home draft customers by the 5gal Sanke keg. Please call the winery at 503.492.5467 for more information regarding dock sales of kegged cider.