In this recipe

Instructions

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PREPARE pasta according to package directions; drain.

MEANWHILE, HEAT oil and garlic in medium saucepan over medium heat until garlic is fragrant. Stir in flour and black pepper; cook, stirring constantly, for 30 seconds. Add evaporated milk and broth. Cook, stirring constantly, for about 8 minutes or until mixture comes to a gentle boil and thickens slightly. Stir in 1/2 cup cheese until melted. Add shrimp and bell pepper; heat for an additional minute or until shrimp are warm.

TOSS with pasta. Top with remaining 2 tablespoons cheese and basil. Serve immediately.

Nutritional Information

Serving Size
1

Calories Per Serving
270

Calories from fat
50

% Daily Value *

Total Fat 6g9%

Saturated Fat 2.5g13%

Cholesterol 90mg30%

Sodium 760mg32%

Carbohydrates 36g12%

Dietary Fiber 2g8%

Vitamin A 15%

Vitamin C 25%

Calcium 25%

Iron 8%

Sugars 6g

Protein 18g

* Percentage Daily Values are based on a 2000 calorie diet.

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