Fab Eats: March 2017

A classic contemporary cocktail emporium with surprisingly good food will quickly become your favorite place to hang out. A contemporary, yet retro décor with creative
cocktails, a wide selection of beers, and an anything but ordinary wine list will keep you coming back again and again. American eclectic food with a splash of comfort.

Tap n Vine, 194 Endicott Street, Danvers, 978-777-9300, tapnvines.com

Tuscan Kitchen & Market

Welcome to an Italian escape for the senses at Tuscan Kitchen & Market! Indulge in regional Italian cuisine prepared for you by true culinary artisans. We make all of our artisan pastas, breads, desserts, and more in-house using the freshest ingredients. Our private dining team values each event as unique; working with you to design custom menus and décor throughout our extensive network of spaces.
Tuscan Kitchen, 2400 District Avenue, Burlington, 781-229-0300, tuscanbrands.com

Where the Food is Even Better Than the View

The original family owned restaurant since 1977, serves a wide variety of fresh seafood, Italian favorites, and wood fired pizza. The function rooms, with beautiful water views, are available for all occasions from family and office parties, to showers and weddings. The Sunday Brunch (from 11-2) was voted “Best Brunch on the North Shore.”

A great place to have a refreshing pint, a bite to eat, a place where friends are made, and good times are enjoyed, so stop by for some good auld Irish hospitality and make yourself at home. Trivia Tuesday’s 8p.m., DJ Friday’s 9.30p.m. and Irish music on Saturday’s 9p.m.

Welcome to Su Chang’s, the North Shore’s first Cantonese restaurant. Enjoy our authentic ginger scallion lobsters and our shrimp stuffed eggplant in a black bean sauce, or our rack of lamb that is so delicious, it needs to be ordered one day in advance. Our chefs always choose the freshest ingredients for all of our authentic and luscious meals. Come and enjoy live music 6:30-8:30 p.m. only on Wednesday nights!