Monday, February 9, 2009

Weekend Food Tripping at: Mann Hann

Another salivating post I guess :)

Good day everyone!!! We had Keith's relatives coming over from Hong Kong and we took them to SM Mall of Asia for shopping and of course, give them a bit of a taste of our Chinese fusion dish :) Our favorite place Mann Hann Restaurant!

Food isn't expensive, servings are good and of course, the taste of the food are wonderful!!! :) We stayed there til closing I think! LOL It was a late dinner, and we had fun stuffing ourselves!

Yang Chow Fried RicePhp170.00 (approx $3.50)

Good for 3-4 person.

Steamed Fish FilletPhp185.00 (approx $3.85)

Very fresh, love the sauce!

Broccoli Flower with GarlicPhp145.00 (approx $3.00)

I don't usually like to order Broccoli from restaurantsBut this one tastes exceptional, the broccoli flower is sweetand perfect amount of garlic

Sizzling Tofuless than Php200.00 (approx $4.00)

Favorite tofu dish! I know, I love any tofu dish but this is exceptional!Must try!

Spicy SpareribsPhp180.000 (approx $3.75)

I am not a Pork spareribs eater,But this passed the hungry mouth of my hubby :)

Fried SquidPhp175.00 (approx $3.65)

I LOVE this, the squid is tenderand it was actually served with BAGOONG (fish paste)But chuck the fish paste and ask for VINEGAR!Perfect!

Maki Php125.00 (approx $2.60)

Sticky soup with egg and porkPork is tender, you can order this with noodlescalled MAKI MI

Oystersorry forgot the price for this

I personally am NOT an oyster eater,so I skipped this so I can't tell if it's delicious or not

It was my Mom-in-law's birthday on that day as wellWe bought her UBE Cake from Red Ribbon :)Ube cake also known as TARO cake

YUMMY!!!!

Hope you like my food post :)Enjoy the week ahead!Valentine's week!Again a Valentine's day look will be posted soon!Stay happy!