To grind nuts, use a hand-cranked nut grinder or process in a food processor using short pulses to yield a coarse, crumbly texture. If using a food processor, take care not to overprocess the nuts into a smooth paste, which will release their oils and diminish their flavor. For best results, combine the nuts with a little of the flour or sugar called for in the recipe and process for no longer than 5 to 10 seconds at a time.

Average Customer Rating:

5

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5

(1 Review) 1

1 of 1(100%)reviewers would recommend this product to a friend.

Customer Reviews for Vanilla-Pear Muffins

Review 1 for Vanilla-Pear Muffins

5out of5

LovingBaking

September 29, 2013

Ability level:Advanced

Cooks for:3 to 5 people

Cooks:Every day

Would You Recommend? Yes

+1point

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Delicious and Easy

September 29, 2013

Great recipe! Quick and easy to make and the muffins disappeared very quickly. Will definitely make again! Excellent to use up pears which tend to all ripen at the same time.