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BAKED GARLIC-BUTTER SALMON RECIPE

This
healthy baked salmon is the best way to feed a crowd. There's no skillet
cooking at all, everything is oven-baked in foil, making prep and cleanup a
breeze. Easy to make and delicious this fish, it'sthe best baked salmon recipe.

Prep
Time: 10 mins

Total
Time: 25 mins

Servings: 4

INGREDIENTS

·2
lemons, thinly sliced

·1
large salmon fillet (about 3 lb.)

·Kosher
salt

·Freshly
ground black pepper

·6
tbsp. butter, melted

·2
tbsp. honey

·3
cloves garlic, minced

·1
tsp. chopped thyme leaves

·1
tsp. dried oregano

·Chopped
fresh parsley, for garnish

INSTRUCTIONS

1.Preheat
oven to 350°. Line a large rimmed baking sheet with foil and grease with
cooking spray. To the center of the foil, lay lemon slices in an even layer.

2.Season
both sides of the salmon with salt and pepper and place on top of lemon slices.

3.In
a small bowl, whisk together butter, honey, garlic, thyme, and oregano. Pour
over salmon then fold up foil around the salmon. Bake until the salmon is
cooked through, about 25 minutes. Switch the oven to broil, and broil for 2
minutes, or until the butter mixture has thickened.