Happy almost Thanksgiving, everyone! We adore this time of year because it’s the kick-off to so many good things, like an afternoon spent making Thanksgiving pies. This fun, family tradition includes making one apple pie, one pumpkin pie and a new-to-us pie. This decadent, chocolate pecan pie began as a new-to-us recipe and quickly rose to the level of family favorite. The pie has a rich buttery flavor made even better with the satisfying combination of chocolate and pecans.

Happy Memorial Day weekend, friends! If you’re searching for a recipe to bring to a party host or offer house guests, this quick bread delivers every time. The banana/chocolate combination is loved by everyone in our household. Dense and not overly sweet, this bread is made even better slathered with your favorite peanut butter. It makes a great breakfast treat (and a smart bribe when the kids are not quick to get out of bed on a school day), a wholesome snack to send along in a lunch box or a quick bite before an early evening baseball game.

Now that the first half of fall is over, and all of the family commitments that come with it, MP finds herself wanting to slow down. She knew the minute she pulled out this beloved pumpkin bread recipe that it was time to take a brief hiatus from weekend travel, houseguests, and get-togethers before the holidays. This super moist pumpkin bread is her simple solution to slowing down. Spiced with cinnamon and nutmeg, it is the perfect accompaniment to a cup of tea or warm cider. MP can’t think of a better way to take a self-imposed time out.