SysAgria

SysAgria is a compact integrated hardware and software device, energetically independent, which provides
in real-time critical information about soil, air and light parameters, fundamental to the development
of various crops, orchards, vines, etc.

The device sends alerts when monitored values
of the parameters deviate from optimal levels set
for each crop.

The software is calibrated for each crop type and
becomes an essential tool which ensures the
qualitative and quantitative growth of the culture.

SysAgria includes the latest generation of sensors
incorporated in a compact system, water repellent,
resistant to extreme weather conditions.
The system offers real-time data transmission,
accessible from any location, using various types of
wireless communication (Wi-Fi, LoRa, GPRS).

Access to statistical reports and comparative
graphic alerts when monitored values of the
parameters deviate from optimal levels set
for each crop and when conditions
for specific disease appear.

Availability of the data service: 24/7

SYSAGRIA

Cereals Application

PH

Humidity

Temperature

Conductivity

Nutrients

Key factors

Specialists recommend that parameters are monitored
throughout the entire phenological cycle, starting with
the sprouting stage.

Each plant requires optimal conditions which facilitate
and maintain the germination and growth. It is necessary
to monitor the parameters for both young plants
and mature ones.

Irrespective of the crop type (wheat, barley, maize) and total area,
SysAgria provides relevant information due to the energy
independence and to the dispersion in the form of a
complex mesh network.

For maize crops, it is recommended to monitor the humidity
at 20, 50 and 80 cm in the soil, because of the risk that the
ground could absorb water too quickly. The electrical
conductivity sensor determines the extent to which the plant
is allowed to extract nutrients.

SysAgria allows monitoring of parameters, on several
levels of hight, for soil and air. Also, it offers warnings
in the case of acid rains, excess water (flood),
as well as the evapotranspiration.

For wheat crop, evapotranspiration is recommended to be
evaluated at least at two different levels above the ground.

SysAgria issues alarms and recommendations for harvesting,
use of treatments and irrigation.

The scenarios in which SysAgria can act

SYSAGRIA

Greenhouse Application

Light

CO2 concentration

Relative humidity

Humidity

Temperature

Key factors

A system for monitoring and controlling the parameters
in a greenhouse is vital to predict the spending and also,
it takes into account the proper development of the plants.

Applying the necessary measures (ventilation, heating,
fertilization, etc.) has a direct positive effect on the quality
and quantity of the production.

Plant development depends on the photosynthesis and
sweating process. If the relative humidity is too high, the
perspiration of plants is slowed down, and this has a
negative effect on the plant tissues.

SysAgria controls and maintains the greenhouse
microclimate in the right parameters by monitoring the
critical values and by taking action through the automatic
operation (in case of an event) of ventilation systems,
irrigation, etc. Increase in the quality of production and
reduction of losses will follow.

Tomatoes accept a relative humidity between 45% and 100%.
At moisture below 45%, plants spend too much effort in
using and removing water, which results in low productivity.

For plants, sudden/drastic changes can be a critical factor.
A 20% decrease or increase in humidity, can compromise
the culture in a matter of minutes.

The scenarios in which SysAgria can act

SYSAGRIA

Application for Orchards

PH
Electrical conductivity

Temperature
Light

The key factors Soil and air

Monitored soil parameters

Monitored air parameters

Continuous monitoring has the significant
advantage of knowing the condition of crops,
in real time. Thus, the losses caused by
diseases or the lack of nutrients in the
soil can be prevented.

SysAgria sensors are collecting information
from the environment, which is relevant for
the development of the orchards.

SysAgria monitors the temperature and humidity in the air
and issues warnings for disease predisposition. Continuous
monitoring is vital.

The "Apple scab" is a disease which appears in the pear culture,
at a temperature above 7°C and high humidity.

The "Fire blight" is the disease which appears to pear and apple
trees when spring is warm, and high humidity is present.

SysAgria monitors temperature and humidity in the air
and issues warnings for disease predisposition.
Continuous monitoring is vital.

For trees, temperature and light are vital factors.
Optimal parameters include information about the distance
of planting, the shape of the crown and the location of the
trees on the land on a slope, and their need to be covered,
in case of low temperatures. The pH index and electrical
conductivity of the soil indicate if the plants absorb the
nutrients or the applied fertilizers.

The scenarios in which SysAgria can act

SYSAGRIA

Vineyard Application

Climate

Macronutrients

Time

Vegetation

Key factors

Disease detection and prevention is currently taking place based on warnings
received from the weather stations. But these may be imprecise or late.
Prediction based on the analysis of specific parameters is vital.

Thanks to the combination of air/soil sensors and smart algorithms based
on scientific research, SysAgria can perform continuous monitoring.
Thus, the fertilization process can be tracked and evaluated; the system
is providing essential information on fertilizer take-up or soil pH evolution.

"Downy mildew" appears during wet and warm years. Increased
humidity and increased temperature create the risk of
appearance for this disease.

The evapotranspiration and leaf moisture sensor (temperature and
humidity sensors in the air) informs about the risk degree to
develop diseases and warns about the need for systemic treatment.
Aggressive systemic treatment may affect the quality of grapes

All this data creates a history and predictions become more and more precise.

Predisposition to "Powdery mildew" is high during warm and
dry periods.

NPK influences fruit, grape growth, pulp consistency,
grapeadhesion to bunches. A low calcium content can lead
to a compromised culture.

pH informs about the need for a treatment and influences
the availability of nutrients in the soil as well as their absorption
by the plant. The optimal pH spectrum for most varieties
is between 5.5 and 8.0.

We designed SysAgria by using industrial components from world leading
manufacturers

Certifications

System Diagram

The scenarios in which SysAgria can act

SysAgria 1

SysAgria „n“

Mesh network

Air
sensors

Soil
sensors

Gateway

SERVER

Dashboard

IC
INTERFACE

Automation
of irrigation
installation

Any other
plant
related to
agriculture

SysAgria is a compact integrated hardware and software device, energetically independent, which provides
in real-time critical information about soil, air and light parameters, fundamental to the development
of various crops, orchards, vines, etc.

The device sends alerts when monitored values
of the parameters deviate from optimal levels set
for each crop.

The software is calibrated for each crop type and
becomes an essential tool which ensures the
qualitative and quantitative growth of the culture.

SysAgria includes the latest generation of sensors
incorporated in a compact system, water repellent,
resistant to extreme weather conditions.
The system offers real-time data transmission,
accessible from any location, using various types of
wireless communication (Wi-Fi, LoRa, GPRS).

Access to statistical reports and comparative
graphic alerts when monitored values of the
parameters deviate from optimal levels set
for each crop and when conditions
for specific disease appear.

Availability of the data service: 24/7

SYSAGRIA

Cereals Application

PH

Humidity

Temperature

Conductivity

Nutrients

Key factors

Specialists recommend that parameters are monitored
throughout the entire phenological cycle, starting with
the sprouting stage.

Each plant requires optimal conditions which facilitate
and maintain the germination and growth. It is necessary
to monitor the parameters for both young plants
and mature ones.

Irrespective of the crop type (wheat, barley, maize) and total area,
SysAgria provides relevant information due to the energy
independence and to the dispersion in the form of a
complex mesh network.

For maize crops, it is recommended to monitor the humidity
at 20, 50 and 80 cm in the soil, because of the risk that the
ground could absorb water too quickly. The electrical
conductivity sensor determines the extent to which the plant
is allowed to extract nutrients.

SysAgria allows monitoring of parameters, on several
levels of hight, for soil and air. Also, it offers warnings
in the case of acid rains, excess water (flood),
as well as the evapotranspiration.

For wheat crop, evapotranspiration is recommended to be
evaluated at least at two different levels above the ground.

SysAgria issues alarms and recommendations for harvesting,
use of treatments and irrigation.

The scenarios in which SysAgria can act

SYSAGRIA

Greenhouse Application

Light

CO2 concentration

Relative humidity

Humidity

Temperature

Key factors

A system for monitoring and controlling the parameters
in a greenhouse is vital to predict the spending and also,
it takes into account the proper development of the plants.

Applying the necessary measures (ventilation, heating,
fertilization, etc.) has a direct positive effect on the quality
and quantity of the production.

Plant development depends on the photosynthesis and
sweating process. If the relative humidity is too high, the
perspiration of plants is slowed down, and this has a
negative effect on the plant tissues.

SysAgria controls and maintains the greenhouse
microclimate in the right parameters by monitoring the
critical values and by taking action through the automatic
operation (in case of an event) of ventilation systems,
irrigation, etc. Increase in the quality of production and
reduction of losses will follow.

Tomatoes accept a relative humidity between 45% and 100%.
At moisture below 45%, plants spend too much effort in
using and removing water, which results in low productivity.

For plants, sudden/drastic changes can be a critical factor.
A 20% decrease or increase in humidity, can compromise
the culture in a matter of minutes.

The scenarios in which SysAgria can act

SYSAGRIA

Application for Orchards

PH
Electrical conductivity

Temperature
Light

The key factors Soil and air

Monitored soil parameters

Monitored air parameters

Continuous monitoring has the significant
advantage of knowing the condition of crops,
in real time. Thus, the losses caused by
diseases or the lack of nutrients in the
soil can be prevented.

SysAgria sensors are collecting information
from the environment, which is relevant for
the development of the orchards.

SysAgria monitors the temperature and humidity in the air
and issues warnings for disease predisposition. Continuous
monitoring is vital.

The "Apple scab" is a disease which appears in the pear culture,
at a temperature above 7°C and high humidity.

The "Fire blight" is the disease which appears to pear and apple
trees when spring is warm, and high humidity is present.

SysAgria monitors temperature and humidity in the air
and issues warnings for disease predisposition.
Continuous monitoring is vital.

For trees, temperature and light are vital factors.
Optimal parameters include information about the distance
of planting, the shape of the crown and the location of the
trees on the land on a slope, and their need to be covered,
in case of low temperatures. The pH index and electrical
conductivity of the soil indicate if the plants absorb the
nutrients or the applied fertilizers.

The scenarios in which SysAgria can act

SYSAGRIA

Vineyard Application

Climate

Macronutrients

Time

Vegetation

Key factors

Disease detection and prevention is currently taking place based on warnings
received from the weather stations. But these may be imprecise or late.
Prediction based on the analysis of specific parameters is vital.

Thanks to the combination of air/soil sensors and smart algorithms based
on scientific research, SysAgria can perform continuous monitoring.
Thus, the fertilization process can be tracked and evaluated; the system
is providing essential information on fertilizer take-up or soil pH evolution.

"Downy mildew" appears during wet and warm years. Increased
humidity and increased temperature create the risk of
appearance for this disease.

The evapotranspiration and leaf moisture sensor (temperature and
humidity sensors in the air) informs about the risk degree to
develop diseases and warns about the need for systemic treatment.
Aggressive systemic treatment may affect the quality of grapes

All this data creates a history and predictions become more and more precise.

Predisposition to "Powdery mildew" is high during warm and
dry periods.

NPK influences fruit, grape growth, pulp consistency,
grapeadhesion to bunches. A low calcium content can lead
to a compromised culture.

pH informs about the need for a treatment and influences
the availability of nutrients in the soil as well as their absorption
by the plant. The optimal pH spectrum for most varieties
is between 5.5 and 8.0.

We designed SysAgria by using industrial components from world leading
manufacturers