Preparation

Prepare Dry Shrimp Use mortal & pestle to mince the dry shrimp. Well if you don’t have one, you could use a blender or food processor. Use low speed and count to 3 for 3 times. Add 1 teaspoon sugar & salt to dry shrimp Cut shallot to small cubes Cut 2 birds eye chili

Heat some oil, wait till it heats abit about 10 seconds Add in the shallot fry for 10 seconds Add in the dry shrimp paste