That's funny... I just ran to Walmart this afternoon and bought 5 large cans of that Libby's goodness. I might suggest you try adding some semi-sweet chocolate chips next time. I always make mine that way and it has made me a very popular lady around the holidays! :-)

Oh that looks wonderful and since we are in a cooling trend and I have an extra can of pumpkin, who knows what could happen? What a great way to trick your son into eating some veggies. :D

Are you having troubles uploading pictures? Are you using Old or New Editor?

My troubles are that my posts are not updating on anyone's blogrolls or on Google Reader. It's frustrating to wait for seven hours or more to see a post show up. BUT! I said that I was going to let it go... So hard this letting go.

Natasha you are a girl after my own heart...I don't 'bake' but might just have to try these...they look so yummy. Thanks for your comment on my blog today...I think I will have a wonderful weekend and hope you do too. Kym X

I'm so curious about pumpkin sweets, in Italy we use it only for savory recipes, between I love it.I'm lazy, but one day I'll try, only I have to puree the pumpkin because we don't have the canned one.Best wishes and happy week end.

Oh my goodness! Could anything look more delicious? Yum! Your photography is great. Even the flours, soda and spices look beautiful. Thank you for leaving me a comment. It means so much to me.Happy weekend!

Hi Natasha,great idea to make pumpkin muffins, thank you for the recipe. I will try to make them. It is so funny that Down under it gets warmer now. So I guess you have warm Christmas time? :-)Greetings, Johanna

Natasha..the cupcakes look lovely and I'd swear I can smell them all the way from Texas!

Seeing your fantastic photos makes me realize that although my photography has improved dramatically..I have lots of room for improvement still! I got tons of ideas from looking at what you did. You make cooking look so inspiring!

These are so moist and delicious, your pix are amazing, thanks for the visit...Regarding the mustard leaf you can replace with other veggies of your choice like mushroom, tofu even cabbage work well too, have a great weekend dear..

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