Welcome to Spiga Restaurant

In Italian, Spiga refers to the most crucial part of the wheat plant: the hallmark golden spear that holds kernels of grains used to create the pastas and breads that Italy is most famous for. At Spiga, we pride ourselves not only on our handmade pastas and brick oven pizzas, but also for our wide selection of salumi, cheeses and locally sourced dishes inspired by classic Italian fare.