Cucinare in Puglia

Come visit us and cook with us, experience by yourself what it means mettere le mani in pasta, (putting your hands in the dough) rather than observe us while we cook.

Cooking with us will allow you to experience for yourself the fresh and healthy food of Puglia and immerse yourself in the Mediterranean light of this wonderful country. Come and drink the Puglia wines and experience the unique culture.

The Mediterranean Sea is like a treasure chest, an enclosed sea, containing, within its shores, irreplaceable gems of food, culture and peoples. This lake-like sea, without fog, with its lights and shadows, is the keeper of secrets to be discovered and respected.

Here in the big kitchen, living core of the Masseria Serra dell’Isola, you can share with us part of these secrets.
You will experiment both the recipes of the noble families and the ones prepared by the Apulian farmers and fisher folk. All these recipes are nowadays the core of our contemporary cuisine.

At the end of the cooking course you will bring home a rich and healthy heritage: