Directions

Preheat broiler. In a small bowl, combine ricotta cheese and confectioner's sugar; set aside.

In another small bowl, combine blueberries and strawberries. Arrange tortilla on a broiler pan; brush with butter and sprinkle with cinnamon sugar. Broil about 6 inches from heat source, until lightly browned, about 3 minutes. Cool slightly.

Spread ricotta mixture on the tortilla; top with blueberry mixture and then sprinkle with coconut.

Note: To toast coconut, place in a skillet over moderate heat until pale gold, stirring constantly.

Reviews

Most Helpful

Low-Fat Blueberry Tortilla Pizza (4 Points)

55

Oh my, this was divine, are you sure this is a weight watchers recipe?
I did this for me for brekky sprinkled with cinnamon & vanilla sugar & spread with cream cheese unsweetened. So delicious, I'm making it for brekky again tomorrow. Thanks Redsie.