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It’s one of Jersey’s best known locations, a relaxed fishing village with its pastel coloured cottages and alfresco restaurants, all overlooked by the medieval battlements of Mont Orgueil castle. Make like a local and spend a few hours over a long lunch...

Following completion of a diploma in cooking, Johnny was very fortunate to be given the chance to work in London with the executive head chef and pastry chef of Jamie Oliver’s restaurant ‘Fifteen’. He has now returned to the island as the head chef of...