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About the author

Christina Garofalo

Research Editor

As a research editor at Robb Report, Christina Garofalo covers men’s style and topics including watches, travel, and dining on the web. She is also a contributing writer at First We Feast, a website dedicated to popular food culture, and the editorial manager for Serendipity Labs coworking spaces. Her passion projects include a screenplay and a collection of poems that recently received honorable mention from HotStreet.org. In her spare time, she is eating her way through Brooklyn, New York, where she lives with two roommates and a signed photo of Scully and Mulder. Christina graduated from Muhlenberg College with a degree in English and art.

What makes A Voce’s ragu unforgettable, and what are the secret ingredients in Francois Payard’s family recipes? Guests will learn these answers, among other cooking tips and secrets from top chefs,...

Le Cirque’s famous French cuisine isn’t limited to its New York and Las Vegas locations this spring. The renowned restaurant’s new head chef, Olivier Reginensi, will be traveling to key cities across...