Renu and Sunil Handa bought the restaurant from their friends. Sunil has 30 years of experience in hospitality. He trained in 5 Star Hotels in India and worked in Ashoka Hotel, Hyatt Regency, and Kanishka. Sunil has owned restaurants in California for 10 years with his wife. His chef Mahesh has worked in five star hotels in India and Dubai and both are very passionate about the quality of food and providing excellent service.

Saffron will set the standard for innovative Indian dining in Charlotte. The team at Saffron is committed to presenting the fresh and exciting tastes of the many regions of India, in a warm and inviting atmosphere, all designed to entice and captivate our guests.

Cuisine :

Indian, Traditional and Avant- Garde Style

Reservation :

Preferred: please call 980-297-7722

Manager/Host :

Sunil Handa

Payments :

All major Credit Cards accepted.

Seating :

100 inside + 16+6 private rooms

Catering and take out:

Available - on and off premises

Bar:

Assorted Cocktails, Wines and Beer Selection

Special Occasions :

Receptions, Banquets, Private Parties & Corporate Events

Dress Code :

Casual Neat

We invite you to witness a new benchmark in Indian dining experience at Saffron.