Pescatore Restaurant Review

: This Italian seafood eatery, part of the Best Western Plus The Tuscan near Fisherman's Wharf, features an open kitchen and lively outdoor patio. Lunchtime pizzas include the Bianca composed of four cheeses, mushroom, oregano and truffle oil while entrées include farfalle with sautéed chicken, roasted garlic and an herb-white wine sauce. Begin dinner with antipasti of calamari fritti then choose from an array of pastas, risottos, seafood and house specialties: crab-filled ravioli with asparagus, leeks and a tomato cream sauce; grilled Atlantic salmon or sautéed veal scaloppine. Breakfast fare includes a chorizo omelet and house-made granola.