In large bowl combine all ingredients except bacon & Meatloaf sauce. Mix well. Place in 9X13 pan. Place bacon strips over top of meatloaf to cover. Bake at 350* for about 40 min. Remove from oven and drain off excess juices. Spoon on enough Meatloaf Sauce to ver top. Reserve additional sauce for passing. Return to oven & bake for about 20 min. or until meatloaf is done (meat thermometer should read 350* F). Let stand a few minutes before cutting. Makes 8 servings.

Meatloaf Sauce
2 C. ketchup
2 C. brown sugar

Place ingredients in a bowl. Heat in microwave. Stir until blended.

Can freeze & use at a later date. Just thaw in the fridge the night before use.

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Hi, I'm Becky. I am a happy mother of 5 kids (3 biological & 2 adopted) and just adore my husband. My love language is service. I get such a kick out of cooking for others and love to see the look on their faces as they enjoy my food. I hope you all will enjoy my recipes as well! :)