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Best Drinks to Pair With Oysters in the Hamptons

Fresh oysters are a wonderful indulgence and a Hamptons’ classic especially as the temperatures get warmer. But what exactly do you even drink with oysters? These local spots have just the libations to pair.

Doesn’t matter if you like them steamed, grilled, or baked, nothing complements the flavors of oysters like champagne. It’s only natural that a sparkling wine with roots in the sea would go well with the fruit of the sea. 1 Bridgehampton-Sag Harbor Tpke., Bridgehampton, 537-0870

A refreshing treat that reminds you of summer deserves an equally refreshing cocktail to match. Consisting of Campari, white wine, and soda for a twist on an Aperol Spritz, this aperitif drink combines the perfect ingredients for a light-yet-tasty pairing. 56 Nugent St., Southampton, 377-3611

Enjoy your oysters Mad Men style. The Roger Sterling diet consists of oysters and plenty of martinis, which you can slurp and sip on at this swanky cocktail lounge with sweeping ocean views. 290 Old Montauk Hwy., Montauk, 668-3513

You won’t have to wait too much longer for the May opening of this East Hampton spot and the return of their oyster happy hour. Pair your just-shucked local oysters with this sweet and tart drink that mixes Encanto Pisco, strawberry rhubarb syrup, egg white, lemon juice, and Chuncho bitters for a contrasting mix. 39 Gann Road, East Hampton, 329-3663

With oysters, Baron’s Cove wine director Jay McInerney insists that a chardonnay from the Chablis region of France is the classic accompaniment. Just a sip of a glass of Val de Mer 2013 by Patrick Piuze and you’ll see why the light, crisp taste complements the freshness of oysters so well. 31 W. Water St., Sag Harbor, 725-2101

Concocted with prosecco, Figenza Vodka, and cranberry juice, this cocktail has great acidity to bring out natural flavors of the oysters just like when you squeeze fresh lemon over them. The fruity ingredients add to the taste the same way cocktail sauce adds to the straight-from-the-sea delight. 117 N. New York Ave., Huntington, 385-1515

We all know oysters with a splash of vodka really makes your tastebuds excited, which is why this adorably-presented cocktail with Tito’s Vodka, Saint Germain liquor, fresh passion fruit puree, and lychee foam is a real treat. It has just the right amount of bitterness with the alcohol that juxtaposes the acidity and zest of the lemon squeezed over your oysters. 2468 Main St., Bridgehampton, 537-5110

Perhaps a match made in heaven, this fruity margarita with Herradura Tequila, Solerno Blood Orange Liqueur, and topped with fresh lime juice and San Pellegrino Blood Orange Sparkling Water will cut the salty taste of oysters for a sweet and savory combination. 94 Dune Road, East Quogue, 653-0653