Add half of the breadcrumbs. Work the mixture together. Add remaining breadcrumbs and combine completely.

Flatten the mixture out in the bottom of the bowl. Use your hands or a spoon to divide the mixture into 6 even parts.

Heat 1 tablespoon of oil in a large skillet over medium heat. While the oil comes to temperature, use your hands to form 6 patties, each 1/2-inch thick. If you go any thinner, they will fall apart. Trust me!

Place 3 patties at a time into the skillet. Allow to cook for 7 minutes on the first side. Carefully flip and cook for another 3-4 minutes on side 2.

Remove them from the skillet to a plate to cool slightly. Repeat the process to cook the remaining patties.

Serve atop a bed of greens, as a sandwich, or inside a wrap. No matter how you choose to enjoy them, they are divine!