A photo posted by J U I S I (@drinkjuisi) on Mar 10, 2016 at 5:56pm PST

There are a couple of things that make these new beverages special. First, NüMoo uses the entire nut to make its milks, so no part is wasted. Second, these milks are lightly sweetened with dates or maple syrup, and the simple recipes include eight (or fewer) organic, non-GMO ingredients.

These are the types of high-quality milks that deserve to be poured on your overnight oats or favorite morning cereal. New Englanders, keep your eyes peeled. The new milks will be available in your states first. You’re so lucky

Another new plant-based milk on the block is Ripple milk, made of green peas. It tastes nothing like peas, however, and contains eight times the protein of almond milk, half the sugar of cow’s milk, a third of the saturated fat, and 50% more calcium. But that’s not all. Ripple milk also packs more potassium and Vitamin D.