Pepperoni Pizza Dip

So, here’s the story. I make spaghetti all the time. When I say “spaghetti” I mean real spaghetti – like with tomato meat sauce. I can’t stand pasta with plain tomato sauce. It’s just too naked for me. I guess I need more substance; more depth.

I’m high maintenance. Well, only occasionally.

So many times after making my spaghetti, we have tons of sauce leftover, and I put it in a covered pyrex dish and it disappears into the fridge-of-neverending-leftovers-that-nobody-wants-to-touch-because-leftovers-aren’t-fun. You know what’ I’m talking about, right??

All of a sudden we have “nothing to eat”. Why the hell did I invest in all that pyrex??

God forbid somebody eat something they had the day before. I personally love leftovers.

So, this concoction came from a pyrex dish full of spaghetti sauce, pepperoni I had from making pizza last week and a hankering to make something new.

You are right, this one is fun. Totally pinning this. I always have leftover sauce, and I love, love, love pepperoni pizza. I am like teenager in love with it. College dorm, in love with it. Not outgrowing this. It is time for breakfast, and I am craving your dip!
Sherri @ MadeFromPinterest.netSherri @madefrompinterest.net recently posted..Balsamic Pot Roast in a Crockpot

Looks so good! I made a pizza dip that is done at the Pampered Chef’s party one time and it was really good. However, this one looks so much better. The pepperoni layered on top really adds to it.Sharon recently posted..How to Make and Refill Foam Hand Soap