LACTOFERRIN GOLD 1.8®

Lactoferrin Gold 1.8® is the first multi-patented, ultra pure and bio-functional lactoferrin nutritional supplement on the market. Only the lactoferrin in Lactoferrin Gold 1.8® has undergone a patented purification process, called the Treatment for Contaminant Reduction (TCR), resulting in a protein that is of the highest quality for optimal results. This powerful formula contains an ideal daily serving of ultra pure lactose-free lactoferrin, inulin, lecithin, turmeric and Vitamin C.

Health Benefits*

Reinforces Innate Immune Response*

Supports Healthy Digestive System*

Provides Potent Prebiotic Activity*

Delivers Powerful Antioxidant Effect*

Naturally restores the balance of good bacteria (probiotics) in the gut*

PRODUCT DESCRIPTION

Lactoferrin is glycoprotein that is synthesized (produced) within the bodies of humans and most mammals. The word ‘lactoferrin’ (‘lacto’ – means milk; ‘ferrin’ – means iron) denotes an iron-binding compound present in milk. However, Lactoferrin is known to bind several other metals including copper, zinc, manganese, and vanadium. Lactoferrin is produced within the body on a continuous basis. The average production and usage (the ‘turnover’) in a human adult is approximately 60 mg per day. Lactoferrin is found in breast milk and various bodily fluids. Lactoferrin is also present in the white blood cells (neutrophils) and is localized in several tissues.

Lactoferrin is a multi-functional protein that plays a role in several vital physiological processes in the body. As a metal binding protein, Lactoferrin promotes the bio-availability and absorption of iron and other trace metals. Lactoferrin is well documented for its role in reinforcing the immune system. Lactoferrin helps modulate the body’s natural immune responses. Approximately 80% of the immune system is in the digestive tract, and Lactoferrin has also been demonstrated to play in important role in supporting digestive health. Finally, Lactoferrin promotes prebiotic activity. This molecule helps lay down the environment for the survival and growth of beneficial microflora (‘probiotics’) in the gut.

Due to abnormal diet, excessive stress, and/or exposure to a toxic environment, our innate reserves are often depleted faster than they are restored. As a result, we can end up with an imbalance or deficiency of Lactoferrin in the body. Simply drinking more dairy may not be enough. The typical concentration of Lactoferrin naturally present in pasteurized beverage milk is less than 0.1 g/kg; moreover, the heat affects the functionality of nutrients. Daily replenishment of Lactoferrin is one way that you can rest assured that your body is receiving adequate Lactoferrin.

Unlike many other Lactoferrin supplements extracted from whey or colostrum, Lactoferrin Gold 1.8® is derived from ultra-pure and ultra-filtered cow’s milk. The milk is sourced from cows living in a disease-free geographic region in New Zealand. The protein is extracted proprietary freeze-drying technique (rather than heat) to ensure that the structure and functionality of the protein is preserved. It takes about 3 quarts of milk to produce a single capsule (containing 60 mg of Lactoferrin) of Lactoferrin Gold 1.8®. Finally, to ensure unrivaled purity, the lactoferrin in Lactoferrin Gold 1.8® undergoes patented three-step Treatment for Contaminant Reduction (TCR) process to enhance bioavailability and functionality.

Lactoferrin is a multi-functional protein that plays a role in several vital physiological processes in the body. As a metal binding protein, Lactoferrin promotes the bio-availability and absorption of iron and other trace metals. Lactoferrin is well documented for its role in reinforcing the immune system. Lactoferrin helps modulate the body’s natural immune responses. Approximately 80% of the immune system is in the digestive tract, and Lactoferrin has also been demonstrated to play in important role in supporting digestive health. Finally, Lactoferrin promotes prebiotic activity. This molecule helps lay down the environment for the survival and growth of beneficial microflora (‘probiotics’) in the gut.

Two capsules of 60 mg/day each (120 mg/day total) by mouth is the suggested dosage as part of regular replenishment for a healthy individual with an active lifestyle. However, depending upon the intensity of your training, age and health-status, increasing the dosage to 2 or 3 capsules per day could benefit certain individuals. It can taken anytime of the day, with or without food.

The 'Lactoferrin' Molecule

How to Choose The Right Lactoferrin Supplement

All lactoferrin supplements are not created equal

As a result, the potency and effectiveness of lactoferrin supplements can vary significantly. A low quality or ‘denatured’ lactoferrin supplement may actually harm the body rather than doing any good.

This short video covers ‘How to Choose the Right Lactoferrin Supplement’ and how Lactoferrin Gold 1.8® ensures you receive the highest possible quality standards available globally.

PRODUCT FEATURES & BENEFITS

Approved for Athletes

Informed-Sport is an independent third-party quality assurance program serving the sports nutrition industry. Every batch of Lactoferrin Gold 1.8® is tested for banned substances under the Informed-Sport Programme; products undergo rigorous testing at an ISO17025 accredited lab to provide the highest level of assurance that they are safer for athletes to use.

Patented Purification Process

The purity of the lactoferrin in each capsule of Lactoferrin Gold 1.8® is unrivaled. The protein is derived using the Treatment for Contaminant Reduction (TCR) system, which effectively removes microorganisms and endotoxins from milk. TCR has been proven to yield a purer and bio-functional protein. This natural, multi-tiered, food-grade decontamination process is backed by multiple patents and is exclusive to the Naidu Group.

All-Natural, Non-GMO

The emphasis on purity starts with the raw material. The milk lactoferrin used in Lactoferrin Gold 1.8® is sourced from New Zealand, where the dairy animals are hormone-free, antibiotic-free, non-GMO, non-transgenic and raised in a natural green pasture environment. The health status of these animals is inspected regularly and certified by the New Zealand Ministry of Health.

Lactose & Gluten Free

The Lactoferrin Gold 1.8® formula contains no gluten or lactose. Many commercial lactoferrin products utilize protein which has been extracted from whey (a by-product of cheese) or from a heated process (which can denature the protein). In contrast, the lactoferrin used in Lactoferrin Gold 1.8® is sourced from milk collected under aseptic, cold processing conditions. The milk is fractionated, ultra-filtered and the lactose-free lactoferrin is isolated by chromatography. This is followed by freeze-drying to preserve multi-functional biological activity.

Premium Quality

Lactoferrin Gold 1.8® is manufactured in Europe in a government certified manufacturing facility that meets current good manufacturing practices (cGMP) standards. Only the highest quality ingredients are sourced and third-party tested for purity. All ingredients also undergo meticulous testing at each stage of the production process, resulting in the safest, highest quality product.

PRODUCT FEATURES & BENEFITS

Ole Arne Eiksund has been featured as the ‘Norwegian Marathon Man’ in the 2015 edition of Sports & Fritid magazine. He ran competitive marathons around the world and joined the coveted ‘100 Marathon Club’ in 2018. His individual best marathon time is 2:58:06 hours. Ole Arne won the Norwegian National Championship (for his age group) in the 24-Hour Race in 2013.

"I use Lactoferrin Gold 1.8® as part of my daily supplement regimen. It improves my nutritional balance during marathon races, as well as helps a faster recovery from fatigue. Recently, I competed 7 marathons in 7 days; by increasing lactoferrin dosage by 2 capsules prior to and 2 capsules after the race, worked very well for me! Lactoferrin Gold 1.8® helps boost my body’s natural defense, which is complimentary to sustain my endurance activities."

Louise Skak is considered as one of the best female ultra-racing champions from Norway. She has completed several marathons around the world and demonstrated strong rankings as well as finishing times. Louise has won 17 marathons in Scandinavia and her best marathon timing was 3:01:26 hours

Tim Bennett holds the national record as a 9-time finisher of the Norseman Xtreme Triathlon, a point to point race held annually in Norway. He is also the Event & Race Director of the BMW Oslo Marathon. Tim is the President of ‘Kondis’, the Norwegian Association for Endurance Athletes.

"Since taking Lactoferrin Gold 1.8®, I noticed an improvement in my performance and exercise recovery. During active competitions, my physical endurance has remarkably enhanced with lactoferrin supplement. Also, the wear-n-tear was negligible, and the following day long slow run became much easier. My energy levels gradually went up and metabolic rate turned optimal with lactoferrin intake. At the age of 52, for me this is quite impressive!"

Frequently Asked Questions (FAQs)

Lactoferrin (LF) is a metal-binding glycoprotein that is normally synthesized inside all mammals, including humans. It is a single-gene product (“bio-replenishment”) that regulates several important physiological pathways, making it essential for life.

What are Bio-Replenishments?

Bio-replenishment molecules are active regulatory molecules that are naturally synthesized INSIDE the body. In contrast, most vitamins, minerals, plant extracts, etc. are produced OUTSIDE the body.

What is the role for Lactoferrin in the body?

LF is a multi-functional bio-replenishment; its primary role is to provide total body protection (innate host defense) and to maintain a healthy physiology (regularity).

Why does our body need Lactoferrin supplementation?

The dietary and working habits, stress and environment in our modern life style deplete and compromise our innate defenses. The outcome – an increased susceptibility to infections, irregularity and pain. Replenishment of the body with LF (supplementation) could provide a balance to the innate defense.

Lactoferrin Gold 1.8® is a nutraceutical replenishment for total body health, regularity and balance. Specific health benefits include stimulation of beneficial intestinal flora, protection against harmful pathogens, prolonged antioxidant activity, and help to modulate immune responses.

What is unique about Lactoferrin Gold 1.8®?

Unlike any lactoferrin supplements produced from whey proteins and/or colostrum; Lactoferrin Gold 1.8® is derived directly from cow milk obtained from a disease-free geographic region. The cows’ are non-GMO; the milk they produce is antibiotic-free, hormone-free, kosher and halal certified. The product is further cleansed to ultra-purity to enhance bioavailability and functionality of lactoferrin using a unique patent-pending protein technology. In fact, it took about 3 quarts of milk to produce a single capsule (60 mg lactoferrin content) of Lactoferrin Gold 1.8®.

What is the rationale behind the trademark – Lactoferrin Gold 1.8®?

Purity, bioavailability and functionality of the protein are the essential criteria for a proper LF supplementation. Sourcing of milk from healthy dairy herds (federally certified as free from rinderpest, foot and mouth and mad cow diseases) for LF isolation sets the first gold standard. A proprietary process based on a non-thermal technology to prevent protein denaturization during the purification of LF from milk sets the second gold standard. Finally, a patent-pending technology to ensure highest purity, maximum bioavailability and optimum functionality for the LF protein sets the ultimate third gold standard. Based on a suggested average daily intake value, a daily dosage of sixty milligrams of LF for a month is 1.8 grams. Lactoferrin Gold 1.8® – is sum of the above golden standards.

Yes. The milk ‘protein’ lactoferrin is different from the milk ‘sugar’ lactose.

Can individuals with milk protein allergy take Lactoferrin Gold 1.8®?

Yes. Milk proteins that are reportedly associated with allergic reactions are: casein, casein derivatives (sodium and/or calcium-based), lactalbumin, beta-lactoglobulin and bovine serum albumin. LF does not belong to this group of milk allergens. To our knowledge – any LF-associated or LF-mediated milk protein allergic reactions in human subjects has not been reported. However, if the person has any medical condition (including any milk protein allergy), it is advisable to consult with that person’s health care provider before use of this or any supplement.

Yes. Iron-deficiency induced anemia is common during pregnancy. Lactoferrin Gold 1.8® could help iron absorption and boost immune defense. In fact, an increased daily dosage of Lactoferrin Gold 1.8® (120 mg, i.e. 2 capsules) could provide a health benefit for pregnant women. However, if the person has any medical condition (including pregnancy), it is advisable to consult with that person’s health care provider before use of this or any supplement.

Can children take Lactoferrin Gold 1.8®?

Yes. It is important that the daily diets of children above the age of 4, are supplemented with Lactoferrin Gold 1.8®. As an iron-binding protein, lactoferrin helps in the intestinal absorption of iron – a vital nourishment factor for the growth and development of children. However, it is advisable to consult with the child’s health care provider before use of this or any supplement.

Can infants and children under the age 4 can take Lactoferrin Gold 1.8®?

Not Recommended. Though, lactoferrin is considered as an essential nutraceutical for infants and children under the age 4, and is added to several infant formulae worldwide (since 1986); this food application is regulated by federal agencies in respective countries.

A single capsule of 60 mg/day is the suggested dosage as part of regular replenishment for a normal healthy individual. However, depending upon the life-style, age and health-status, increasing the dosage to 2 or 3 capsules per day could benefit certain individuals.

Should Lactoferrin Gold 1.8® be taken with food or on an empty stomach; daytime or bedtime?

Either way and conveniently at any time.

Can Lactoferrin Gold 1.8® be taken with other dietary supplements?

Yes. In fact, Lactoferrin Gold 1.8® constitutes as essential core nutrition for total body health including the maintenance of a healthy gastrointestinal tract. Therefore, Lactoferrin Gold 1.8® would help intestinal absorption and further enhance the benefits of other dietary supplements.

Should Lactoferrin Gold 1.8® not be taken with certain types of medications?

Lactoferrin is present in all our bodily fluids and secretions readily for any drug exposure and interactions, irrespective of Lactoferrin Gold 1.8® supplementation. However, if the person has any medical condition (under any medication), it is advisable to consult with that person’s health care provider before use of this or any supplement.

Can Lactoferrin Gold 1.8® be taken together with alcoholic beverages?

No. However, Lactoferrin Gold 1.8® dosage could be spaced at least 12 hours before or after consumption of an alcoholic beverage.

Can Lactoferrin Gold 1.8® be taken together with hot beverages or foods?

No. However, Lactoferrin Gold 1.8® is stable at pasteurization temperatures and it is OK to consume this protein supplement with warm foods.

* These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure, or prevent disease.