Sysco Syracuse is an organization committed to marketing and delivering great products to our customers with exceptional service.Sysco provides 10,000 food and non-food items to thousands of customers on a daily basis.All of this is accomplished by the hard working employees of Sysco Syracuse who are devoted to being our customers’ most valued and trusted business partner.

Sysco is the Nation’s largest food service marketing and distribution company.Sysco markets more than 150,000 food and related items to more than 420,000 customers through 172 distribution centers. Each day, over one-half of the meals in America are eaten away from home in facilities such as restaurants, cafeterias, hospitals, colleges and factories. Sysco is privileged to supply one of every ten of those meals.

Sysco’s history in New York can be traced back to 1933, when Herbert Liebich sold the first food service frozen products delivered by the Bird’s Eye Company. In 1970, Mr. Liebich’s company, Albany Frosted Foods, joined Sysco Corporation. The two New York distribution centers in Albany and Syracuse are part of 60 centers serving the entire continental United States.

Our business is to deliver the kinds of goods and services our customers want, in the proper condition, and at the time required. This is accomplished most effectively through the interdependent cooperation of all our employees - our most valuable asset.