Kathi roll is very common and quick recipe which you can be prepared
with any stuffing but we made it healthy by using wheat flour roti and not
refined flour roti.

Here is the video recipe for easy reference:

Below is the detailed recipe as well:

Ingredients:

Whole wheat roti/ Harvest Ready roti – 2 pcs

Shredded Cauliflower – 1 cup

Sliced capsicum – ½ cup

Sliced carrots – ½ cup

Diced Paneer – ½ cup

Salt, red chili powder – ¼ tsp

Tomato ketchup – ½ tsp

Soya Sauce – ½ tsp

Method:1.In
a Kadai/ pan, heat oil and sauté all vegetables, spices, paneer pcs. Add soya
sauce. And cook for just 5 min.2.On
the surface of roti, spread a layer of tomato ketchup. Place the stuffing in
the centre and roll the roti to make cylindrical roll and seal with help of tooth
prick. Serve with cucumber slices.