Goat Cheese - Chevre Cheesecake From Belle Chevre | THE NIBBLE Blog - Adventures In The World Of Fine FoodTOP PICK OF THE WEEK: Chevre Cheesecake From Belle Chevre – THE NIBBLE Blog – Adventures In The World Of Fine Food

It’s dense, magnificently creamy, and redolent of fresh lemon flavor from lemon zest in the batter. It has a graham cracker crust.

It has everything we want in a cheesecake. It’s even a medium size, so if you eat the whole cheesecake (over three days, of course!), you haven’t gone overboard.

A SECRET INGREDIENT

Well, it’s not exactly secret. Belle Chevre cheesecake is made with the company’s heavenly chevre cream cheese (also a must-try, in Original plus Cinnamon, Coffee, Fig and Honey).

Those who don’t like goat cheese will never know that the cream cheese isn’t cow’s milk. There’s no goat cheese flavor whatsoever; just the palate pleasure of a great piece of cheesecake.

Think of what a slice of cheesecake costs at a restaurant. Belle Chevre’s 6″ diameter cheesecake, 27 ounces, is $34.95 (and worth every penny).

The year it debuted (2013), Belle Chevre cheesecake was the winner of the two of the food industry’s highest honors: the Sofi Award for Best Baked Good and the Dairy Innovation Awards Best Dairy Dessert.

The winners were chosen by buyers at top retailer stores. These people taste everything, so they should know!

For Mother’s Day, Father’s Day or anytime gifts—or for you because you deserve it—we can’t recommend this cheesecake highly enough (and we’ve had cheesecakes from at least 10 leading cheesecake websites).