These tacos are very easy to make. You can also grill the chicken. The mustard, olive oil and lime, gives the chicken a smoky and slightly acid flavor that combines very well with onions and bell pepper. Try it!

Ingredients:

2 pounds boneless chicken breast

15 corn tortillas

½ onion in rings

1 bell pepper sliced

Yellow mustard

Olive oil

Lime or lemon

Salt and pepper

1 avocado

Directions:

1.Cut the chicken breast and cover it with yellow mustard. Mix 2 tbsp olive oil with the juice of 1 lime and 2 tbsp mustard salt and pepper and marinate the chicken for at least 45 minutes.

2. In a skillet, put ½ sliced onion and bellpepper on 2 tbsp oil. When the onion is cooked, put the sliced and marinated chicken breast, turn when brown.