Fusilli Fresca

Most of you have heard me rave about my favorite restaurant, Sublime. There were some changes/additions to the menu after its re-opening. One of the additions is a dish called Fusilli Fresca. It’s basically fusilli (or spiral) pasta with broccoli and sun-dried tomatoes in a balsamic sauce. Although delicious, I didn’t think the ingredients lived up to its name, so I created my own version.