Lezetler

Squid Ink Sal­mon Burger When I was in Lis­bon this year I tasted the most amaz­ing thing: a squid ink sal­mon bur­ger. Not only did it look freakin’ cool it tasted even bet­ter. The squid ink is subtle, yet com­pletely notice­able and integ­ral. The fla­vour, which I can only describe as being “the sea’ or hav­ing a ‘seaness’ trans­forms a simple sal­mon bur­ger into a fant­ast­ical delight – there really is some­thing quite fun in eat­ing a black burger. The squid ink com­pli­me...