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2012 Cabernet Sauvignon Farmstead

The deep purple hue opens to sweetly extracted fruit on the nose and palate. The fruitiness ranges from tart raspberry to a concentrated black cherry and is complemented by balanced, well knit acidity.

The third consecutive cool and late growing season of 2012 was perfect for our Cabernet Sauvignon. Our dry winter ended with moderate rainfall in March, giving us a long growing season that led to richer flavors development. We opened the vine canopies to ensure sunlight, warmth and good air circulation around the clusters. The grapes retained their enticing aromas and naturally pleasing acidity all the way to the bottle.