Food

The role of food testing laboratories has never been more critical. Safety and quality are of major concern to consumers, governments, and food producers. These groups face a variety of challenges, including a growing number of food contaminants, more stringent regulations, protection of trade markets, preservation of brand image, and increased competition.

Food & Environmental Applications
Take an in-depth look at a range of documents that show you how you can separate isomers, get cleaner spectra and remove isobaric/matrix interferences with Waters Triwave technology.