About Recipes In India

Banana Cutlets

Brief Description

Banana cutlet is a yummy and unique evening snack which can be prepared easily at home. Raw bananas used in the preparation are first boiled and then mashed before mixing it with spices. Slightly fry the cutlets before serving and this crispy yummy recipe can be served well with good.

Preparation Time

10 mins

Cooking Time

20 mins

Number Of Serves

4

Ingredients for Banana Cutlets

Raw bananas-two

Potatoes-two

No of green chillies-4

One teaspoon dried mango powder

Add salt according to taste

Two tablespoon bread crumbs

One tablespoon oil

How to Make Banana Cutlets

Firstly remove the outer skin of potatoes and bananas.

Now places them in a pressure cooker and on a low heat allow it to steam for about 5mins.

Now divide the green chilies in small pieces.

Now mash the steamed potatoes and bananas and combine it with green chilies, salt and dry mango powder and mix it properly.

Now prepare some rolls of the mashed mixture.

If the rolls prepared sticks to the hand then apply some oil on your hands.