Cashew Cacao Tahini Shake

Drain soaked cashews and rinse. Blend cashews with some water in the blender until creamy. Add carob or cacao, protein powder, chia seeds, cinnamon, ashwagandha, tahini and a little honey/agave or maple syrup to sweeten. Add more water or coconut water if needed to blend until well mixed. Pour in your favourite glass, add toppings of your choice and enjoy!

Ayurvedic Perspective:

A well balanced high protein drink suitable for all constitutions especially for Vata and Pitta Doshas.