Today, the cuisine of Hawaii remains a fusion of foods and flavors brought to the Islands from around the world.The popular meat in Hawaii is Spam (short for spiced ham), a canned precooked meat product produced by Hormel Foods. Even though Spam is available throughout the United States as well as in over 40 foreign countries, Hawaii residents consume the most Spam per capita in the United States. Spam is so popular in Hawaii that it is sometimes referred to as "The Hawaiian Steak.” It is an ingredient in a variety of dishes. A popular one that's available at many convenience stores in Hawaii (wrapped and ready to eat) is Spam musubi, a combination of a slice of fried Spam placed on a cube of rice, wrapped with a strip of nori seaweed. Other dishes feature Spam with fried eggs and rice, in sandwiches with mayonnaise, baked with guava jelly, baked with macaroni and cheese, or stir-fried with cabbage. In Hawaii, teriyaki is one of the most popular ways of flavoring meats, including Spam.