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Carol's Chicken Pot Pie

Total Time

1hr

Prep 30 mins

Cook 30 mins

This is a recipe that was actually created while emptying leftovers from the frig. The veggies are limited only by your imagination and the quantity is easily adjusted. In fact the whole thing is a no-brainer. I shared the recipe with a friend who shared it with a friend and it ended up being on the menu of a very nice restaurant(I think it was a sneaky way to use up their leftovers).

Unroll pastry, press slightly to smooth out folds and cut to the top inside diameter of the container to be used. Place pastry on a parchment lined cookie sheet and bake according to package directions or until golden brown and crispy.