Lipsanen, Jari

Abstract [en]

Based on a survey completed by 463 residents in two Swedish cities, the predictive power of value orientations, awareness of consequences, environmental concern, moral judgment competence, locus of control and sense of coherence were examined on eight types of pro-environmental behaviors and behavioral intentions. The best fitting causal model confirms partly the hypothetical model. Values indirect and direct affect pro-environmental behaviors and behavioral intentions with awareness of consequences and environmental concern as intermediate or transmitting variables. Neither pro-environmental behaviors nor behavioral intentions are affected by awareness of consequences, environmental concern, locus of control, moral judgment competence or sense of coherence. The need of more environmentally specific measures of the predictors in relation to specific behaviors is discussed.

Weimer, Kerstin

Mid Sweden University, Faculty of Human Sciences, Department of Psychology and Social Work.

2019 (English)Doctoral thesis, comprehensive summary (Other academic)

Abstract [en]

Climate changes due to human-caused global warming are serious challenges for the planet. Changes in individual human behavior towards more pro-environmental actions are thus highly necessary. Human behavior is complex, however, and promoting behavior change requires a solid understanding of how people behave in different situations and contexts.

Previous research has pointed out several reasons why people do not behave in accordance with our knowledge about the threat of climate change. Besides structural barriers, other reasons may be related to psychological barriers, such as beliefs, values, and social norms, which limit us in adopting more pro-environmental choices and behaviors. The overall aims of this thesis were to investigate the effects of interventions on energy conservation and ecological food consumption in promoting pro-environmental behavior, to explore the experiences of an energy-saving intervention from the perspective of the participants, and to investigate how values, attitudes, and other psychological factors predict pro-environmental behavior and pro-environmental intentions.

This thesis is built on four studies. The first study was a survey, where an investigation was made of the predictive power of value orientation, awareness of consequences, environmental concern, moral judgment competence, locus of control, and sense of coherence, on eight pro-environmental behaviors and behavioral intentions. The results showed that only the value type universalism predicts pro-environmental behaviors and behavioral intentions, with attitudes, awareness of consequences for the biosphere, and environmental concern for the biosphere as intermediate or transmitting variables. The results indicate that found determinants of one single behavior may not be applied to other behaviors as dependent variables. Thus, a separate analysis for every type of both actual and intentional lifestyle might have been more successful in confirming these independent variables as determinants of pro-environmental behaviors and behavioral intentions.

The second study was a randomized quasi-experimental field study. This field intervention investigated the effect of feedback on residential electricity use in households. For a period of eight weeks, differentiated energy use for daily domestic behaviors was monitored by 15 residents via an internet-based system. Feedback based on Relational Frame Theory was used to enhance motivation for energy conservation, and follow-up studies analyzed the maintenance of change for another three months. Psychological factors, including values, attitudes, moral judgment competence, locus of control, and sense of coherence, were simultaneously assessed by web surveys. No significant effects of the feedback on reduction of energy use were found. The small sample size, and the fact that warm water energy use was not monitored, were discussed as explanatory factors.

In the third study, semi-structured interviews were conducted among eight households having participated in the intervention in the second study. The interview transcripts were subject to qualitative content analysis with the purpose of exploring the experiences of the participants. Those experiences were, on the one hand, described as a struggle to overcome internal and external barriers as well as feelings of contradiction and ambivalence, representing the limitations imposed by participating. On the other hand, there were also descriptions of feelings of ability and motivation, and interaction between satisfaction and improvements, representing the opportunities available to a participant in this kind of intervention. These results support the importance of specific strategies in developing the design of future interventions for promoting residential energy conservation.

Finally, in the fourth study, an experimental field study was conducted to investigate the effects of behavioral interventions, commonly known as nudges, in promoting the consumption of organic fruits and vegetables. The consumption of both organically and conventionally produced fruits and vegetables was measured during four days (one day every other week) in a grocery store, where consumers were exposed to informational messages in combination with either emotional images or social norm messages. Measurements of daily consumption without exposure to nudges were carried out during four other days (one day every other week, alternated with the nudging days). The results showed that the proportion of sold organic products in the total sale of the selected fruits and vegetables was slightly higher during nudging days when price differences between conventional and organic products were low. This limited effect of nudging disappeared when the price of organic products was considerably higher than the price of conventionally produced products. The results indicate that there is a need to take measures to compensate for the prevailing differences in price between organic and conventional products. Such measures are, for example, the application of a combination of all available nudging tools to strengthen the effects of nudging, as well as collecting psychological data from the participants to be aware of their attitudes towards choices of organic products.

Taken together, the overall findings of the studies in this thesis confirm the complexity of behavior and of behavior change. Many questions remain unanswered and suggestions on how to develop the research on these issues are discussed.