Dd, just turned three, was diagnosed with milk and soy protein and lactose inttolerance at 18 months, although the signs were there from just after birth. we thought we were on top of her diet and things were improving, sleepingbetter, digestive problems gone but then a few months ago she started suffering from abdominal. migraine and her food reactions worsened. chickpeas, which had always been fine, now make her violently sick with awful diarrhea, she has mild reaction s to lentils, and now reacts to yeast. she has also started reacting to soy oil in toiletries. the list of safe foods seems to be diminishing by the day.

has anyone else found that the problem has got worse not better with age? just feel so bad that she is suffering so badly.