Finally made the transformation to vegetarian and working on vegan... This is me experimenting in the kitchen... Working on transforming old recipes in to vegan friendly creations and finding new ways to combine foods I love. :)

Sunday, April 3, 2011

Pizza Dough & Garlic Bread!!

So over a year ago I was given an awesome large Pampered Chef pizza stone that until Thursday I had never even taken out of the box. I had been putting off making pizza because I had never gotten a good recipe for pizza crust. I asked someone I knew would have a good one finally and sure enough.... Awesome!! So here goes...

Gram's Pizza Dough.

2 cup flour

2 tablespoon sugar

1 teaspoon salt

1 tablespoon yeast

Olive oil

warm water. (about 3/4c seemed to be about right.)

Place flour in bowl, add the sugar , salt, yeast swirl around to mix.take the olive oil and swirl a few time around the flour mixture, add warm water to make a dough, dough might be sticky just flour hands and shape into a ball place in greased bowl and let rise until double in bulk.

Once it is done rising, sprinkle a little corn meal on whatever you choose to bake it on and spread out your dough to the desired shape/size. Bake the dough for 2-3min at then take out and cover with sauce, cheese or whatever else you choose, then put back in the oven for 10-15min or until your crust is brown on the edges and your cheese is melted.