Saint-Paul Market

Saint-Paul Market : Michelin's recommendations

Every Friday and Saturday morning the island's most pleasant market is held on the seafront lined with coconut palms and filao trees. Hawkers sell the fruits and vegetables from their land, mysterious herbs and spices presented at their stalls and Malagasy handicrafts. Try an appetising samosa or spicy sweet before settling in at one of the sidewalk cafés on the seafront.