Mocha Cookie Frozen Coffee

Mocha Cookie Frozen Coffee has delicious Oreos that are crumbled into a rich frozen mocha that you can make from home! Yum!

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Ever since Starbucks came out with their new Mocha Cookie Crumble Frappucino I knew that I had to try it! After one sip I knew that I need to make an “at home” variety so that I could enjoy it whenever I wanted. I think mine is VERY close to the original… and my hubby thinks it is even better! I made mine using Oreo’s that had the filling taken (eaten) out. Then I crushed them in my food processor. I also froze my coffee in ice cube trays so that the drink would never water down. Oh, and one of my FAVE parts of this drink is actually the chocolate whipped cream… heaven!!! I think you will really enjoy this recipe!!!!

I always add frozen coffee ice cubes to my iced coffee and frozen coffee drinks. This makes it to where the coffee is never watered down!!!

This is how the whipped cream looked right after I beat it. It tasted just like chocolate mousse!!!

Hershey’s syrup made this even better and came the closest to the real thing.

How do you like your coffee? Have you tried the Mocha Cookie Crumble yet? We love it and now we can love it even more… as much as we want!!!

Instructions

Blend all ingredient except the chocolate whipped cream in a blender. Blend until smooth. Pour into glass and serve with the chocolate whipped cream and a few sprinkles of the crushed Oreo's. Enjoy!!!

Video

Here's is my Facebook Live video of how to make this amazing drink!

**Disclaimer: This is not Starbuck’s actual proprietary recipe. This is my own version copycat clone recipe of it. This recipe is for a blended icy coffee frappe / beverage similar to but not the same as Starbucks.

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About Rachel

Rachel is the creator of, Sprinkle Some Fun, a site dedicated to fun recipes, crafts and other ideas that bring families together. She enjoys undisclosed amounts of coffee, reading scriptures, long talks with her husband and watching her five kids grow up.

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Comments

This looks amazing! My baby sister loves to get these on hot summer days, but she asks for a “non-coffee” version. Any idea what to subsitute for the coffee ice cubes so the taste isnt too sweet/different?

Try this, super easy! 4 or 5 oreo cookies, 3 scoops of Haagan Daz vanilla bean ice cream (The richer the ice cream the better the shake) and 3 teaspoons of whole milk. You do not have to use milk if you do not want to.

YUM! This would be perfect for the redcupshowdown?! I just did a chocolate/hazelnut iced coffee for the #redcupshowdown! I’m so happy with the picture. I feel like the stuff we learned in class is finally coming together. 🙂