Brandon King

This is a Japanese Pizza, made with sliced cabbage and a flour/egg based pancake mix. Toppings including pork, onion, mushrooms, cheese, shrimp, scallops, spring onion, etc. can be added. The ingredients will be served raw. It’s up to you to cook it.

1. Rub oil on the flat cooker in front of you.
2. Mix the egg mix, cabbage & toppings in the bowl provided.
3. Pour all onto the flat cooker and wait to cook on one side.
4. Flip over when golden brown until the other side is done.
5. Brush the brown “okonomiakeEsauce over the pizza. Mayonnaise, nori-seaweed, and fish flakes are optional as extras.
6. As with Italian pizza, you simply slice, serve and eat!