What they say:

With a menu filled with big eats such as fried chicken on top of waffles and drizzled in maple syrup, New Yorker Diner is bringing American cuisine to Portland Street. The restaurant has diner-style booths and neon-lights in a laid-back restaurant. There is also a huge selection of desserts including the Milky Bun - a doughnut halved and filled with ice-cream.

What we say:

American Diner-style food is big at the moment with a trend for greasy burgers and fried chicken tantalising our taste buds. New Yorker Diner is following this trend with their chilled, diner-style restaurant, but most excitingly, is the arrival of the Milky Bun, something that's already taken Australia and America by storm and we have a feeling it will be a huge hit in Manchester too.