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If you're tired of assembly-line, fast-food patties, stop by this Zagat-rated spot that's run by a classically trained chef from the Culinary Institute of America and a beloved restaurateur with more than 25 years of experience -- you won't be sorry:

• $10 for $20 to spend on food and drink at this build-your-own-burger joint
• Start with Buffalo tater tots, cheeseburger nachos, or a goat cheese salad
• Then, assemble a juicy creation from more than two million possible combinations

Here's Your Plan of Action
Start off with your canvas -- you'll choose from beef, lamb, turkey, chicken, shrimp, or veggie patties. Next up, adorn your selection with choices from more than 20 cheeses and toppings, six sauces, and five fresh bun options. Be sure to pair your creation with sweet potato fries and wash it down with a slice of red velvet cake.