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Chef Nouvelle

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What serendipity! I was looking for the perfect side dish to my pollo fajitas when I stumbled across this recipe. It's' so simple! I didn't have tomato sauce, so I substituted with a roma tomato and ketchup (blended). I threw all the ingredients into my rice cooker. When it was done, I gave it a stir and let it cool while I worked on my main dish. Then, I fried it in my wok. My family loved it!