Preheat broiler if manufacturer directs. In small bowl, mix fennel seeds, chili powder, salt, and cracked black pepper. Trim any fat from round steak. Rub steak with fennel-seed mixture. Place steak on rack in broiling pan; with broiling pan at closest position to source of heat, broil steak about 8 minutes for medium-rare or until of desired doneness, turning steak once.

To serve, add cooked rice and yogurt mixture to black-bean mixture. Arrange salad on 4 dinner plates. Thinly slice steak and arrange on top of salad.