pour a generous amount of olive oil over your turkey and let it sit while you create your basting mixture.

Basting mixture:

in a fairly large bowl mix together about 1 cup of olive oil, 1 cup of melted butter, a decent amount of salt, pepper sage, thyme, parsley & chipotle powder.

mix that together until it's mostly dissolved, then determine if you need more olive oil.

mix some rosemary in.

add a few tablespoons of the adkins, a pinch of coffee grounds, a tablespoon of brown sugar, a pinch of seasoning salt, and a tiny tiny bit of cinnamon.

What to do now:

Once your basting mixture is complete, stuff the turkey with some fresh kale, and a large onion cut into fourths. Tie your turkey up with twine, and baste your turkey generously, then put it in the oven.

Once the turkey has been in the oven for about 30 minutes, turn the oven down to about 350* then re-baste your turkey.

Every thirty minutes baste your turkey until the internal temperature is at least 165*