Sep. 25, 2014

You all asked us to bake some cookies without oven.. Here we are with it! Its our own Atta Cookies/Punjabi Atta Cookies shaped into Witch's Fingers for Halloween!
Were going to make these creepy thingy using atta! Oh yes! Many Indians have wonderful memories that their Granny or Mom taking some Atta(Whole Wheat Flour), Ghee(Clarified Butter), Sugar and Milk to a bakery, and getting back with mouth watering thin n crunchy Atta Biscuits/Punjabi Atta Biscuits.. That sounds something like our Graham Crackers isnt it?? Were going to make the cookies the same way, but shaping them to fingers!!

Ingredients

Atta

100 Gram (Wheat Flour)

Sugar

50 Gram

Ghee

33 Gram , freeze for 30 mins (Clarified butter)

Milk

1/4 Cup (4 tbs) (As Required)

Almonds

5 (As required)

Salt

1 Pinch

Baking powder

1 Pinch (Tiny pinch)

Garam masala/Cinnamon

1 Pinch (Optional)

Jam

3 Tablespoon , melted

Directions

GETTING READY

Take a cooker/idli cooker, add 2 cups of salt, a wire rack, a perforated plate. Close the lid, remove the whistle (only when its a normal cooker), loosen the whistle(for idli cooker). Heat it at Low-Med Flame.