Wow, I thought it was a lot better than the rest of you. A good amount of yeast in the bottom with a nice whip of citrusy notes. Not much of a head. Of course it does not campare with Paulaner or franziskaner but definitely better than many American hefe-weizens.

Had a strange cheezy smell, like sharp cheddar which was interesting. The hazy off-orange color was actually quite appealing. Ended really hoppy, but with a wheat feel to it, interesting again. Nice crisp and light feel overall. Good for a change.

A disappointment from Redhook, probably the worst hefe I’ve ever tried. You know that bad sour smell in a lot of hefes that you forgive because it doesn’t carry into the taste? Well, it does in this one.

Not quite sure I would call this an official hefe-weizen. Lacked many of the excellent traits. But overall not a bad beer. Just not a good hefe-weizen. U.S. brewers need to stop filtering their beers in this manner.

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