Wheat and Barley Production in Washington

For decades Washington has been known throughout the world as the home of high quality soft white and club wheat production. Washington farmers also raise superb hard red winter, hard white, hard red spring wheat, and barley.

In 2015 there were 2.2 million acres of wheat harvested in the state of Washington, yielding more than 111 million bushels, and barley was harvested on 100 thousand acres for a total production of 4.8 million bushels.