Ice Cream, Floats, Candy & More

Our homemade ice creams & sorbets are made with love in small batches. We have eight ice cream flavors that rotate monthly and are made with local, seasonal ingredients. If you're into other sweet treats, check out our cookie sandwiches, seasonal floats and candy by the pound.

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February

Peanut Butter Ras Al Hanout

Peanut butter with a moroccan spice blend

Chocolate Baharat

Chocolate ice cream with chocolate chips and middle eastern spices

Calamansi Cheesecake

Citrus cream cheese and toasted macadamia nut crumble

Champagne & Roses

Rose, white chocolate shavings and champagne

Clementine & Cream

Clementine zest and sweet cream

Hibiscus Sweet Tea

The floral syrup infused black, sweet tea

Coconut Cacao (Dairy Free)

Coconut milk with rich cacao powder

Honey Acorn

Toasted acorn and salted honey

Burgers &

Chicken &

Waffles &

Mac N Cheese &

Ice Cream.

Darren & Kristine McGill started their food venture in 2010 with a small food cart, dubbed Happy Grillmore, in downtown Portland. Voted as Portland's Best Burger the following year for their signature 'the Chubs', the food truck moved north to take on Seattle. The McGills quickly established their name and in 2014, collaborated with business partner and retired NBA star Nate Robinson to open Seattle's first chicken and waffle restaurant, Nate's Wings & Waffles. Building on the popularity of Nate's signature Mac & Cheese the couple opened MELT, which served creative variations of their original mac, pressed sandwiches and cheesy sides. Then in 2016, things got sweet and Central District Ice Cream Company emerged as the third food establishment by the restauranteur veterans.