Plant Growth Database (30 May 2016)
Our latest result of plant growth responses to atmospheric CO2 enrichment obtained from experiments described in the peer-reviewed scientific literature is for Coffee (Ghini et al., 2015). To access the entire database, click here.

Dying from Heat and Cold Which Extreme is the More Deadly (27 May 2016)
Real-world data reveal that cold temperatures result in the deaths of many more people throughout the world each year than do hot temperatures, which suggests that a bit of global warming may well be a positive thing for humanity...

The Atlantic Meridional Overturning Circulation (26 May 2016)
As in studies focusing on a number of other climatic phenomena, climate models have been found to do a poor job of simulating the basic characteristics of the Atlantic Meridional Overturning Circulation...

Effects of Elevated CO2 on Aphids Feeding on Bell Pepper Plants (20 May 2016)
A new study describes how atmospheric CO2 enrichment not only promotes the growth of vegetables such as bell peppers, it also demonstrates how it decreases the damage often done to them by hungry little aphids that love to dine on them...

How Sea Turtle Embryos May Adapt to Potential Global Warming (19 May 2016)
A new study of the subject revels that they enter mortality with heat-shock protein genes that enable them to successfully cope with an environment where ocean temperatures are rising at the rates that are often predicted by climate alarmists...

How Atmospheric CO2 Enrichment Impacts Tropical Coffee Species (16 May 2016)
Quoting the authors of an important new study, "the tropical coffee crop has been predicted to be threatened by future climate changes and global warming," but they note that "the real biological effects of such changes remain unknown." And they thus proceed to determine them...

Oyster Larvae May Successfully Respond to Ocean Acidification (13 May 2016)
Another publication brings to 23 the number of scientific studies devoted to determining potential OA effects on oceanic bivalves that we have reviewed on our website, and which report positive -- or at least neutral -- responses to CO2-induced ocean acidification...

Projections of Future Spring Wheat Yields on the Canadian Prairies (11 May 2016)
Some parts of the world would be able to produce even greater agricultural yields than they do currently, if the air's CO2 content and temperature were to rise as predicted by climate alarmists; and the prairies of Canada are one such fortunate place...

Plant Growth Database (9 May 2016)
Our latest result of plant growth responses to atmospheric CO2 enrichment obtained from experiments described in the peer-reviewed scientific literature is for Coffee (DaMatta et al., 2015). To access the entire database, click here.

How Predators May Modify Evolution of Their Prey to Warming (6 May 2016)
One might think that an animal species beset by predators in a warming environment would have more difficulty in evolving its ability to" beat the heat" than it would in the absence of the predators. A recent study, however, suggests otherwise, as do a few others that they cite...

Has Human Induced Climate Change Caused California Drought? (5 May 2016)
Some jumping-up-and-down climate alarmists are freaking out over what they contend is a human-induced consequence of the historical increase in the air's CO2 content. But are their calisthenics doing them, or anybody else, any good?...

The Shallow Back Reef Environment of Ofu, American Samoa (4 May 2016)
Measurements collected here reveal a highly variable and extreme environment that is largely biologically controlled, suggesting important implications for the future survival of marine life in such environs...

Plant Growth Database (4 May 2016)
Our latest result of plant growth responses to atmospheric CO2 enrichment obtained from experiments described in the peer-reviewed scientific literature is for Wheat (Han et al., 2015). To access the entire database, click here.

The Impact of Warming and Hypoxia on Mediterranean Pen Shells (3 May 2016)
Even having to fight the potential negative impacts of localized increases in seawater temperature and concomitant decreases in seawater oxygen content, Mediterranean pen shells appear to be up to the task of doing what it takes to sustain themselves...