For this project you will need to make Gingerbread cookies, and you can find my recipe here: Gingerbread Cookies

Click on the picture below to watch the tutorial on How to make a Royal Icing Reindeer

My Gingerbread Cookie And Royal Icing Recipes

Learn how to prepare my Gingerbread Cookie and Royal Icing Recipes and start decorating like a pro! Please note PDF will be send to your email, once payment is received. Allow 24 hours for Payment to be processed

$16.22

My Sugar Cookie And Royal Icing Recipe

Learn how to prepare my Sugar Cookie and Royal Icing Recipes and start decorating like a pro! Please note PDF will be send to your email, once payment is received. Allow 24 hours for Payment to be processed

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PME Scriber Needle Modelling Tool, made from hard wearing plastic and stainless steel. Ideal for cookie decorating, marking templates, releasing trapped air from under fondant or gumpaste, clearing tips ends, picking up small pieces and marking tiny dots. It is a must have tool for Cookie & Cake Decorators. ****PLEASE READ THE PAYMENT, SHIPPING & RETURN POLICY IN OUR ONLINE STORE TO AVOID MISUNDERSTANDINGS *****

$11.99

Here you will find the rest of the supplies you’ll need for this project.

Fuchsia= For every 2 cups of royal icing, use 4 drops of blue and 8-10 drops of pink color.

Royal Blue= For every 2 cups of royal icing, use 1 drop of black and 8-10 drops of blue color.

Note:

Consider that color can vary depending on how much pressure you use while squeezing the Wilton bottles, my advice is to gradually add drops and mix the royal icing each time until you achieve the desire color.