First of all I wish all mums a wonderful Mother’s Day! ♡ I hope you had a great day with your loved ones and got spoiled a bit! 🙂 I’ll show you the next time what I baked for my mum. Because today it’s Brotzeit Sunday again!

And today it’s gonna be a bit sweeter for our Brotzeit. 🙂 Because I have a wonderful Banana Bread for you! Actually I don’t like bananas. I don’t like the taste and the consistency. But packed as a Banana Bread…even I can’t resist this! And I found the recipe for today’s bread at the Irish Youtuber and Blogger Donal Skehan.

I just found his channel a few days ago but I’m already so in love with his videos. You definitely should have a look!

And for one normal loaf you need:

220 g soft butter

350 g sugar

4 large eggs

480 g self raising flour

2 tsp baking soda

1 tsp vanilla extract

6 large bananas

Mix butter and sugar until you have a creamy mass. Add two eggs and 240 g flour and mix everything, then add the other 2 eggs, the remaining flour and the baking soda and mix until it’s smooth.

Preheat the oven to 180 °C/356 °F.Peel the bananas and mash them with a fork. Add them to the dough with the vanilla extract and stir it in.Fill the dough into a greased loaf pan and place it in the oven for 60-70 minutes. Insert a metal skewer into the centre of the loaf and if it comes out clean the bread is ready.

Place it on a wire rack to cool and enjoy it with a nice cup of tea! ♡