by Editorial @ ladyironchef

Sat Jan 13 19:15:49 PST 2018

There is nowhere as vibrant as Jurong East when it comes to the west side of Singapore. Home to a myriad of food choices and many different types of cuisines, Jurong East is where the residents of the west gather … Continue reading →

by Joanna @ The Blond Travels

Sat Nov 18 08:32:44 PST 2017

Thailand is not only popular because of its weather, food and smiling people, but also because of relatively low prices. You can live here comfortably on around $500 a month. It all depends on which part of the country you want to live in and what kind of lifestyle you prefer. Expats, who have been […]

by Vegan Food Quest @ Vegan Food Quest

Thu Oct 27 22:54:50 PDT 2016

Can we all just stop for a minute so we can talk about our vegan fine dining experience at the highest hotel in the world? You can probably tell it was exciting for us, right? Being anywhere that is the highest, tallest, biggest, hottest, smallest etc in the whole entire world always makes us a […]

by Anna Suszynski @ The Christina's Blog

Mon Jan 01 15:42:50 PST 2018

Mount Fansipan is the highest mountain in Vietnam and Indochina peninsula, located in the Hoang Lien Son mountain range. It was once only visited by adventure seekers fit enough to make the strenuous hike, but now this mountain offers a few different experiences for all types of travelers. Regardless of the new tram that brings […]

by Daryl & Mindi Hirsch @ 2foodtrippers

Sat Dec 23 07:45:07 PST 2017

Feeling thirsty in Hungary? Check out our favorite places to drink including hip Budapest ruin bars plus cool spots for beer, cocktails and wine. Finding a bar in Budapest is like finding hay in a haystack. The Hungarian capital has a lot of drinking establishments, many filled with young professionals and visiting tourists. Though infamous for its funky ruin bars, the river split city also has traditional pubs, classy wine lounges and even spa bars. Yes, you can imbibe at Budapest bars while getting your soak on. We visited our first (but ...

by Andrea Nguyen @ Viet World Kitchen

Mon Nov 13 15:47:13 PST 2017

Simple and satisfying soups are commonly served with other dishes to make a multi-dish Asian meal but you don’t always have to follow convention! When autumn’s chill recently set in big time, I decided to make a pot of hot-and-sour soup for lunch. It was a main dish bowl of soup, the star of the...

by Vegan Food Quest @ Vegan Food Quest

Fri Jan 06 00:04:49 PST 2017

If you’re heading to Cambodia then Kampot should definitely be on your list of places to visit. This sleepy riverside town has a great relaxed vibe, some excellent coffee shops, some of the world’s best pepper and a good number of places to eat vegan food. Here’s our Vegan Guide to Kampot to help you […]

by vietnamstreetfood @ Vietnam Street Food Guide

Fri Jul 17 23:29:55 PDT 2015

One of the great things about Saigon is that it’s got lots of great places to drink beer. Drinking beer is almost as much a part of the culture here as drinking coffee. In fact you could almost say that the woman here like drinking coffee and then men like drinking beer. It really is […]

by Pierre Blake @ PIERREBLAKE

Sun Dec 17 08:08:32 PST 2017

Most of you know I love to travel and eat! Throughout the years I’ve tried many different diets including vegetarian, vegan and most recently, I’ve experimented with gluten-free foods. In case you’re unfamiliar, gluten is a family of proteins found in grass-related grains. Some people are completely allergic to gluten, while others may have problems Continue Reading

by Joanna @ The Blond Travels

Sun Oct 08 08:50:24 PDT 2017

Chiang Mai is a place where it’s good to slow down and relax. During the day you can spend your time shopping in various boutiques and malls, or drink coffee in a beautiful and stylish cafe. And when the sun sets you can head to one of the bars in the city and mingle with […]

by Darren Yeoh @ TripZilla Magazine

by fred wilson @ Back of the Bike Tours

Wed Sep 28 00:23:59 PDT 2016

Everyone likes to go on a shopping spree sometimes, and Saigon is definitely one of the best place for this. Through a quick Google search will help you find countless of high end shopping malls (Vincom A and B, and the most recent Takashimaya), we...

by Phuc Nguyen @ The Christina's Blog

Fri Dec 15 01:48:26 PST 2017

Come to Hue and Eat like a Local Hue City is the old capital of Vietnam. Despite its location – next to Da Nang – the new economic center, Hue is calm and peaceful in a unique way. If you want to have a truly relaxing travel experience, Hue is definitely the city you must […]

by fred wilson @ Back of the Bike Tours

Thu Sep 08 00:25:46 PDT 2016

We’re quite proud to say that we had our tours customers aged from 1 to 95 years old, and they all enjoyed it! Though parents are often quite scared to let their children on a motorbike in busy Saigon, we believe that is also a...

Subscribe: [Ho Chi Minh City] Saigon (former name of HCMC) continues to welcome new dining establishment and Secret House is one on the radar for many foodies. Within a few months of opening, it has been favourably reviewed and loved. (adsbygoogle = window.adsbygoogle || []).push({}); The owner has a restaurant portfolio that is well loved, namely Mountain Retreat and Secret Garden. These are restaurants frequented by both locals and tourists looking for authentic Vietnamese food in a comfortable and rural setting, They all serve Vietnamese home cooked food, and are packed be it weekday or weekend, which says something about the quality of the restaurants they operate. Secret House is by no means different. You can expect nothing less from the artistic minds behind this restaurant. The main appeal lies in its rural decoration, where an inner courtyard has been smartly and creatively turned into an herb garden. Dark wooden furniture and old-school style tableware also add rustic charm to the dining experience. The menu is extensive, aiming for every day staples of Vietnamese cuisine. Photos are included along with English translation which makes for easy ordering. The dishes are of small portion thus great for sharing, suitable for those with a hankering for every flavour. One can start off with Guava Salad with Dried Baby Shrimp (85,000VND, SGD$5.09) that serves as a good palate cleanser. The guava provided a difference in texture as well as light sweetness to the mix without being overpowering. The right amount of bite for each piece of Deep Fried Sticky Rice (95,000VND, SGD$5.69) topped with sliced mushroom, dried pork floss and minced pork, dipped in chili sauce made another delightful appetizer. On almost every occasion that I have eaten there, this is a dish I order without fail: Fried... Continue Reading

by Joanna @ The Blond Travels

Tue Feb 14 03:00:31 PST 2017

Chiang Mai is famous for its culture, temples and markets. It’s a city that attracts visitors from all over the world, who look for the real Thailand. Not many consider it to be a romantic destination and they head to the islands for honeymoons and getaways with their loved ones. But do you know there […]

by Minh Nguyen @ Vietcetera

Tue Jan 09 00:45:16 PST 2018

With the current Vietnam fashion retail market reported to be worth US $358 million, Vietnam is attracting global industry players drawn by its double-digit growth figures of 22.5%. For the consumer, that means choice across different segments; for the retailer, that means new strategies are required to increase sales both on- and offline. Despite impressive […]

by Joanna @ The Blond Travels

Tue Aug 01 03:43:26 PDT 2017

Wat Pha Lat, also known as Wat Sakithaka, is a small gem on the map of Chiang Mai. This quiet temple is hidden in the forest and is very often omitted by travellers, who head straight to the nearby Wat Phra That Doi Suthep – one of the most famous temples in the north of […]

by Andrea Nguyen @ Viet World Kitchen

Wed Nov 29 15:37:10 PST 2017

Within the past seven days, I’ve made this salad twice. It’s that good. The first time was the day after Thanksgiving at my parents’ house. When I arrived, I notice in their entryway a basket full of oroblancos, a type of sweet grapefruit with a short season. My brother Dan brought them from Visalia, a...

Saigon is arguably the best place to explore Vietnam's extraordinary street food scene. The city boasts so many street food outlets that it feels like a gigantic open-air restaurant. This is my guide to 7 of the best streets for street food in Saigon... Continue reading →

by vietnamstreetfood @ Vietnam Street Food Guide

Wed Aug 23 00:58:55 PDT 2017

A walk through Hanoi’s Old Quarter can quite quickly turn into an impromptu food tour thanks to the narrow alleys and bustling streets jam packed with food vendors, each offering up a dazzling variety of local flavors. And in case you didn’t already know, everything tastes better when it comes from a no-frills, hole in […]

by Le Duy Hotel @ Le Duy Hotel

Tue Oct 03 00:20:08 PDT 2017

Vietnamese Food: 25 Must-Eat Dishes in Saigon (and Where To Try Them) This is more a list of dishes I really enjoyed eating and trying during my trip to Saigon, and I think it’s a start, or a beginning, to exploring delicious things to eat in the city. Are you ready to start eating? 1....

by Joanna @ The Blond Travels

Wed Oct 12 11:04:34 PDT 2016

Before Chris and I left Vietnam for Poland we started looking for short-term accommodation in Kraków. We quickly found out that finding one for a good price is not as easy as we previously had thought. I had never rented a flat for such a short period of time in Europe. I was convinced that it […]

by Carissa Ng @ TripZilla Magazine

by JB Macatulad @ Will Fly for Food: Travel + Food Guides

Thu Dec 21 23:36:51 PST 2017

Everland Resort is a Korean theme park located about 36 km from Seoul in Yongin City. It's South Korea's biggest theme park, receiving around 7.3 million visitors annually. Its most popular attractions include T Express, the world's steepest wooden rollercoaster, and Panda World, which is home to a pair of giant pandas.

by Le Duy Hotel @ Le Duy Hotel

Fri Sep 29 00:20:26 PDT 2017

How To Make Traditional Lotus Seed Mooncakes Until recently, mooncakes were on a shortlist of foods that I thought were impossible to make on my own. Purchased from a Chinatown bakery, they seemed too delicate and complicated to contemplate baking them at home. Well, now that I’ve taken the leap and made mooncakes myself, I...

by Fion Lee @ ladyironchef

Wed Jan 10 02:26:56 PST 2018

Over the years, Singapore has attracted numerous influential artists and big-name museum exhibitions—from renown Japanese artist Yayoi Kusama to prized specimens from the prestigious Natural History Museum London. In addition to all that rich culture and wonderful art, there are some … Continue reading →

by Chris Haire @ Orange County Register

Fri Jan 19 08:32:07 PST 2018

SANTA ANA — A man was shot in the face Friday morning, Jan. 19, as he drove his pickup truck east on Edinger Avenue – causing the man to crash into a tree. The man was taken to the hospital, but is expected to survive, said Sgt. Jim Berwanger of the Santa Ana Police Department. Officers working […]

by TripZilla @ TripZilla Magazine

by Joanna @ The Blond Travels

Thu Nov 24 07:59:18 PST 2016

Chiang Mai is the most popular location for expats in the north of Thailand. It is full of hostels, hotels and apartment buildings, which are available to rent in different prices. A room in a condominium can cost only 4,000 Baht per month, plus bills. But how to find an apartment in Chiang Mai if […]

by Tom@VietnamCoracle @ Vietnam Coracle

Fri Jan 05 03:48:11 PST 2018

Thanks to new coastal roads, it's now possible to ride from Saigon to Hoi An, and beyond to Dong Hoi, following the coast all the way & avoiding the busy main artery of Highway 1 for the vast majority of the route. This is a salty, sunny, sandy & scenic road trip.... Continue reading →

by Carissa Ng @ TripZilla Magazine

by Ha Lam @ Living Local

Tue Jun 14 04:25:27 PDT 2016

Japan and Tokyo have been in my bucket list for a long time. The country appears quite often in my dream, those shiny smiles of Japanese people, the Wagu beef, Sappor, Asahi beer, sake, salmon, sashimi, sushi, udon, ramen, tempura. My gratitude to ChangeMakersXchange – you made this happen: Tokyo – happier and easier traveling with Triip’s local experts […]

by Chiara Squinzi @ La Holista

Tue Nov 21 20:00:03 PST 2017

Today we wanted to talk about eggs. You will be surprised to learn how big industries use clever marketing strategies to boost the sales of their products. One technique is called “unique positioning,” which involves highlighting a particular nutrient which is plentiful in the product. For example, when calcium is mentioned, we think of milk and […]

by Alvin T @ ladyironchef

Tue Jan 16 17:00:08 PST 2018

Barnacles at Customs House is a popular after-work haunt that offers a medley of gourmet grub as well as a stellar view of the Marina Bay skyline. When the sun begins to set and the lights from the surrounding buildings … Continue reading →

by admin @ Eating Saigon!

Mon Aug 21 15:10:28 PDT 2017

Chiều Cháo Lòng 26 Huỳnh Mẫn Đạt Bình Thạnh District 0934 324557 ******************************* One of my favorite memories from my years living in Hanoi (already 10 years ago now), is a small cháo lòng eatery just a few blocks from my apartment there. On a chilly Hanoi winter morning, there was nothing better for breakfast than [Read on ...]

by Alestra @ TripZilla Magazine

by Jonathan Lansner @ Orange County Register

Fri Jan 19 08:55:07 PST 2018

Outbound moves from California via three giant moving companies in 2017 outpaced arrivals by the widest gap in 11 years. Van line moves are worth watching as a benchmark of the vitality of a state’s economic climate because the folks relocating by major van line across state lines are typically well-do-to households. My trusty spreadsheet, filled […]

by Joanna @ The Blond Travels

Wed Apr 19 20:21:58 PDT 2017

Many people wonder what vaccinations they should get before they visit Thailand. There is a lot of information about it on the internet. Some websites have long lists of inoculations against scary diseases and it’s hard to tell which of them are really necessary. Before my first trip to Thailand I had the same dilemma. […]

by Andrea Nguyen @ Viet World Kitchen

Fri Dec 15 02:46:16 PST 2017

Folks, working with a new blogging system is confusing. I made a mistake with part of this post. For a Japanese knife buying guide, see my 2017 Gift Guide for Curious and Obsessive Cooks. For this post, I’m focusing on how I keep my all of my knives in ship-sharp shape. Read on! Since I’d invested...

by admin @ DanielFoodDiary.com

Thu Jan 04 17:26:55 PST 2018

[Taipei] One of Taipei’s most instagrammable dessert café of late has to be Sugar Miss, with photos of their famed Marble Cube Cake trending in several social media feeds (at least the Chinese ones). The Marble Cube Cakes come with varied fillings of matcha, raspberry and taro, available in very limited quantities. Each is priced about NT$240 – 265 (SGD$10.80 – SGD$11.90), considered on the higher side for Taiwan, though Singaporeans should be used to these prices for cakes. Do note there is a minimum expenditure of NT$200 required for each customer, which should be easily met as long as you get a drink. Reservations are recommended, as the café can get very popular during the weekends. As I arrived about 2pm, there were just 2 Marble Cube Cake left. The décor looked rather “Lady M” – all clean, white with marbled tables, and ironically Lady M Taipei is just located a short distance away with a moderately long queue. The entire vibes felt rather ‘cold’ though, without the extreme friendliness you see at other Taipei café places. Other offerings included the best-selling Marble Cheese Cake (NT$190 per slice, SGD$8.50), and Mille Crepe Cakes with flavours of Matcha Milk, Earl Grey, Valrhona Chocolate, Taro and Seasonal Fruit (NT$180 – 230, SGD$8.00 – 10.30). The Marble Cube Cake was certainly a good-looker, different from other conventional cakes, placed on a marbled plate on white table. This café certainly knows about how to get good lighting for optimal photos. Unfortunately, taste wise, it wasn’t the most impressive. It was OKAY. While the top molten layer looked melty, it was solidified and didn’t add much taste wise. Beneath was a chiffon layer and raspberry fillings that didn’t quite flow at all. It was probably just this cake, as I have seen other versions...

by JB Macatulad @ Will Fly for Food: Travel + Food Guides

Sat Jan 13 04:40:52 PST 2018

If you ask people what their favorite thing about Bangkok is, then the most common answers will surely be the temples, the nightlife, the low prices, and our personal favorite – the food. In case you haven't heard, Bangkok is a food lover's paradise, so much so that CNN named it the very best street food city in the world.

There is a good reason why even hardened eaters like Anthony Bourdain have fallen so in love with the cuisine of Vietnam. It’s fresh, vibrant, varied, and satisfying without feeling gluttonously heavy.

by Phan Len @ Inspitrip Blog

Wed Dec 06 05:00:18 PST 2017

Most visitors spend around 2 days in Ho Chi Minh city, and although the city has a lot to offer, with a well designed itinerary you can certainly get a good taste of the city lifestyle and make the most of your time here. Here’s a list of things to do for your 2 day […]

by Andrea Nguyen @ Viet World Kitchen

Sun Nov 19 14:40:04 PST 2017

Do you cook during the holidays with leftovers in mind? I do. There’s so much involved in pulling off a holiday meal to feed a crowd that I love to bank my efforts by repurposing ingredients and using up scraps. Many Americans make soup from the leftover turkey carcass and vegetable, but what about...

by Phuong Thuy @ The Christina's Blog

Tue Dec 12 23:23:16 PST 2017

Located on the bank of Perfume River, this city is the capital of Thua Thien Hue province, 700 kilometers to the south of Hanoi. Although you can visit Hue at any time of the year, the most charming season is surely from March to August, especially March through April when the temperature is at its […]

by Joanna @ The Blond Travels

Mon Oct 17 01:47:17 PDT 2016

When I started working as an online English teacher I didn’t know what to expect, but I knew that it was going to be better than working at a school, or for a big corporation. I wanted to be independent and wanted to be my own boss. So, I took the leap and I have […]

by Pierre Blake @ PIERREBLAKE

Fri Nov 17 04:15:51 PST 2017

If you’re familiar with Hong Kong, you probably know that the Peninsula hotel is the most famous in the region. Almost equally as famous is their afternoon tea that takes place in the hotel’s lovely lobby. While showing my mother around the city, I thought it would be a great idea to treat her to Continue Reading

by Khue Nguyen @ Inspitrip Blog

Wed Jan 10 19:00:28 PST 2018

Hostels are the way to go for budget-oriented travelers. Visitors can enjoy full of services with small angles, affordable rates. the suggestions below will give you the perfect choice. The Common Room Project Bizarre in concept yet strangely nice in the way it brings it all together, The Common Room Project is where hotel meets […]

by Lydia Lee @ TripZilla Magazine

by ladyironchef @ ladyironchef

Wed Jan 17 21:45:21 PST 2018

With over 70 outlets across the world, The Manhattan FISH MARKET certainly needs no further introduction in Singapore. This casual seafood restaurant chain is not one to disappoint when it comes to mouthwatering American-style seafood dishes at very affordable prices. Drawing inspiration … Continue reading →

by Joanna @ The Blond Travels

Thu Mar 23 23:48:54 PDT 2017

What comes to your mind when you think of Thailand? I know what you will say. You will probably tell me about paradise beaches, palm trees, good food, temples, Buddha statues and scooters. Then, with a bit of irony and humour, you will mention go – go bars and ladyboys. You might even wink at […]

by admin @ DanielFoodDiary.com

Thu Jan 04 00:23:36 PST 2018

1-for-1 Buffets, 1-for-1 Chirashi Don, 1-for-1 Oysters, $5 off your favourite meal, 10-20% OFF your dining bill… these are just some of the incredible dining deals found at Marina Square. Marina Square has just launched an all-NEW app, which includes over 100 dining and shopping deals exclusively via the app (download from App Store or Google Play). If you are going to dine at Marina Square, I would encourage you to use the app to enjoy all the cost-savings. Redemption of the deals is extremely easy: just open the app, click on “Deals”, scan the QR code and enjoy the promotion! Here are 10 Restaurant & Cafes found at Marina Square, and the Special Dining Deals they offer: reDPan #02-03/04 Opening Hours: 12pm – 10pm, extended till 11pm on Fridays Marina Square App Deal: FREE house beverage with every main purchase Set up by DP Architects and The Food Explorer Group behind Cookyn Inc and Grub, redpan is all about “local fun dining”. Their best-selling dish continues to be the Prawn & Hae Bi Hiam Pasta ($19), tossed with sakura ebi and sautéed prawns, using a house-made paste from Chef Mervyn Phan’s (from Cookyn) grandmother’s recipe. Also look out for the Bak Chor Foie Gras Pasta ($19) which provides a new interpretation to one of our favourite local dish, added with foie gras; and Cold Pasta with House-Cured Salmon ($20) aromatic with a touch of truffle oil. Get the house-concocted beverage such as the refreshing Roselle Sour Plum Soda, Lychee Earl Grey Tea, or Lemongrass with Gula Melaka. Emporium Shokuhin – Senmi Sushi #01-18 Opening Hours: 11am – 10pm Marina Square App Deal: 1-for-1 Chirashi Don & Hokkaido Don Freshness is the key to all the thick-cut sashimi slices and sushi offered at Senmi Sushi. I am a personal fan...

by Phan Len @ Inspitrip Blog

Tue Dec 26 05:00:33 PST 2017

Ho Chi Minh City – also known as Saigon – is no longer a strange destination for travellers visiting Vietnam. Arriving at Tan Son Nhat Airport, you are free to venture and explore a number of destinations in Vietnam, but believe me, don’t mistake Ho Chi Minh as another sprawling modern city without personality. With […]

by Hao-Nhien @ Living Local

Tue May 17 08:13:10 PDT 2016

Top 5 best beaches in Thailand is an exotic list for anyone out there who is a big fan of tropical heat, the beach and fresh coconut water. Why? Because these 5 beaches have extra-ordinary features of the most exotic beaches on our Planet Earth. 1. Undeniably no. 1 among the best beaches in Thailand: […]

by Lydia Lee @ TripZilla Magazine

by admin @ DanielFoodDiary.com

Thu Jan 04 21:14:25 PST 2018

[Taipei] Ah Zong Mian Xian, otherwise known as Ay Chung Rice Noodles 阿宗麵線 used to be my favourite Mee Sua from Taipei. When I say “used to”, it could be as far a decade back when it was crowded, but not flooded with tourists like now. Unfortunately, the standard and consistency was not like in the past as the store gets more commercialised. I was recommended to Chen Ji Mee Sua 陳記專業蚵仔麵線, or Chen Ji Intestine & Oyster Taiwanese Vermicelli Shop. Many call it the “Best Mee Sua in Taipei”, with “original local taste without over promoting”. Mee Sua is a Taiwanese dish that is basically a vermicelli soup included with large pork intestine or oysters. The noodles served with the soup should never fall apart or stick together. At least, this is what the general rule is. Chen Ji Mee Sua looked like an average Taiwanese food stand. No fanciful interior, just a counter where you can order food, and a couple of tables outside the shop. A large bowl大碗is priced at NT$65 (SGD$2.90), smaller bowl大碗at NT$50 (SGD$2.25), with clear vermicelli soup清麵線at NT$35 (SGD$1.60). If you like your pig’s intestines, then you would love the Mee Sua here. I found the pieces extremely soft, tender, and flavourful, and as a friend @eileen_eats_alot described, ”clean unlike some that have strong porky flavour”. I bought both large and small bowls to compare, and found the large bowl to be a lot more generous in ingredients. For the amount of oysters given, this bowl is reasonably priced. The consistency was smooth and thick without being sticky. Tip: Have it plain before adding some chilli and vinegar for more layered taste. I tried about 8 different bowls of Mee Sua in Taipei, this ranks as my top so far. In order to reach...

by TripZilla @ TripZilla Magazine

by Joanna @ The Blond Travels

Wed Oct 19 02:34:50 PDT 2016

On the 13th of October at 15:52 local time King Bhumibol Adulyadej, the king of Thailand, passed away. The whole country has been mourning him since then. The famous Thai smile is a little less common nowadays, videos of crying crowds and pictures of people holding portraits of the King flood the internet. Tourists, who […]

The best Ho Chi Minh City dishes are well regarded as nutritious, savoury, and hearty delights that can be enjoyed at any time of the day. Some of the defining traits in Vietnamese cuisine include rice, noodles, seafood, pork and beef, as well as various fresh herbs

by Mandy @ Almost Landing

Thu Jan 11 05:17:07 PST 2018

Visiting Park Guell and other Antoni Gaudi buildings is one of the most popular things to do in Barcelona. Their unique, quirky and detailed designs are fascinating to discover. Park Guell has the best of both worlds, combining beautiful nature…

by Jasmine Gui @ TripZilla Magazine

by Joanna @ The Blond Travels

Fri Nov 04 05:47:25 PDT 2016

When we decided to move to Poland I knew that I wanted to live in Krakow. I had visited the city a couple of times before and I thought it was a magical, lovely place, full of history and a lively international expat scene. We have been here for over 4 months. Living in Krakow was […]

by ladyironchef @ ladyironchef

Fri Jan 19 00:00:47 PST 2018

Ladyironchef is hiring for 2018! New year, new goals. Keen to join our family as a full-time writer and be paid to eat and travel? Our office has a few tables to fill and we would like you to be … Continue reading →

by admin @ Eating Saigon!

Tue Jun 06 18:00:32 PDT 2017

4 P’s PIZZA 8 Thu Khoa Huan, District 1 (immediately behind Bến Thành Market) +84-8-3622-0500 (Reservation Only) ***************************************************** Once in a while, Hai and I decide to leave Saigon’s streets and enjoy dinner inside a “fully-enclosed” eatery. And we recently decided to do it in real style! Not only had we convinced ourselves that we deserved an [Read on ...]

by Darren Yeoh @ TripZilla Magazine

by Vegan Food Quest @ Vegan Food Quest

Mon Feb 20 22:05:45 PST 2017

Ah the Maldives! Possibly one of the most beautiful places on earth with crystal clear waters, wildlife, white sand beaches and sunsets to die for. Heading to the Maldives is often a trip of a lifetime, perhaps for your honeymoon or to celebrate something special, or maybe just for an indulgent trip to paradise. But no […]

by fred wilson @ Back of the Bike Tours

Wed Dec 02 23:24:03 PST 2015

What to eat for Lunch in Ho Chi Minh City a.k.a Saigon? Entering the world of Vietnamese food can be a daunting task for a beginner out there on their own. What is it? Where is it? Is it the best? These are the questions...

by Joanna @ The Blond Travels

Tue Nov 14 08:10:11 PST 2017

You want to see the world, but your earnings and budget don’t allow you to travel? You listen with envy to your friends who tell you about their adventures abroad and you dream to be able to do the same in the future? You want to know how other people can afford to go to […]

by Joanna @ The Blond Travels

Sun Oct 22 12:37:25 PDT 2017

If you are reading this post, it means that you’re either moving to Thailand, or you would like to move. I am sure that you’ve searched the Internet and you’re still confused which visa to choose. Long-term visas to Thailand is not an easy subject. You need a lot of patience and have quite a […]

by Vegan Food Quest @ Vegan Food Quest

Thu Feb 09 23:49:08 PST 2017

Cebu is a province in the Philippines with 167 islands to explore, including Mactan (where the airport is) and Cebu Island where the bustling Cebu City can be found. Despite most people telling us that finding vegan food in Cebu would be difficult, we managed to survive and our vegan guide to Cebu will show you […]

by Teri Anne Tan @ TripZilla Magazine

by Tom@VietnamCoracle @ Vietnam Coracle

Thu Nov 02 19:24:06 PDT 2017

On a recent road trip between Saigon & Hanoi I made a record of some of the meals I ate along the way, to try and illustrate the variety of food available, and what a delight it is to eat your way from one end of the country to the other... Continue reading →

by Yourlocalbooking.com @

Wed Dec 20 19:53:58 PST 2017

Vietnamese Lunar New Year – Tet is not only extremely significant to every single Vietnamese in the country but also somehow deeply impressive to foreign tourists who have a chance to experience the most special and important holiday in Vietnam. Tet in Hoi An has...

by Joanna @ The Blond Travels

Wed Feb 01 20:48:40 PST 2017

Pong Kwao Hot Springs is a a hidden gem in the area of Chiang Mai. It’s hard to find and one must have quite a bit of time on their hands to navigate through the mountain roads to find it. But, once you get there, it will be hard for you to leave. Chris and […]

by Le Duy Hotel @ Le Duy Hotel

Tue Oct 10 00:20:24 PDT 2017

Vietnamese Food Conquered the Gourmets Sometimes cuisine is one reason to travel. If talking about the nations that deserve to urge you to ready your luggage and go because of its delicious food, Vietnam is one of the best. Vietnam cuisine with harmonious beauty in flavor has conquered the gourmet. Do not miss to enjoy only once in...

by Joanna @ The Blond Travels

Fri Dec 16 19:32:23 PST 2016

Chiang Mai, the second largest city in Northern Thailand, is truly rich in culture, nature and food. Attested by more than 300 Buddhist temples, numerous historical sites, 4 colourful festivals and uncountable markets, Chiang Mai cannot be missing on your Thailand itinerary. It’s also a playground for adventurers, thrill-seekers, and adrenaline junkies. Chiang Mai will […]

by Joanna @ The Blond Travels

Wed May 31 05:45:00 PDT 2017

A few months ago, I visited SEE TEFL in Chiang Mai to take a look at their brand-new school building in Chiang Mai. SEE TEFL is of course the TEFL school I attended when I arrived in Thailand around four years ago to get trained to become an English teacher. During my visit I had […]

by Vegan Food Quest @ Vegan Food Quest

Tue Apr 18 23:25:32 PDT 2017

Every time we go to Thailand we make it our mission to eat as much Gaeng Kiew Wan Pak as we can (that’s vegetable green curry if you hadn’t already guessed). It’s a habit we’ve been developing for nearly 20 years of travel to the land of smiles but we can never quite get enough […]

by Joanna @ The Blond Travels

Sun Feb 12 20:45:30 PST 2017

Jai Thep Festival is the newest addition to Chiang Mai’s event calendar. A group of like-minded people got together and decided to do something amazing – they created a music festival unlike any other that has taken place in Northern Thailand before. I love everything about music festivals: the happy atmosphere, crazy people dressed up especially for […]

by vietnamstreetfood @ Vietnam Street Food Guide

Mon Sep 25 02:33:48 PDT 2017

Vietnamese street food is so good, it’s made it’s way across the whole world. There isn’t a city you can go to in the world where you won’t find a local take on the ubiquitous pho, or traditional spring rolls. Vietnam’s southern city, Saigon, is home to some of the country’s most delicious street eats; […]

I love food and local cuisines always shape my opinion about places I visit. My experiences with Vietnamese food wasn’t always great and I decided that before I leave Vietnam I will find places, where I can really enjoy local dishes. In Ho Chi Minh City I managed to find a couple of bars and restaurants, …

by Le Duy Hotel @ Le Duy Hotel

Fri Oct 06 00:20:41 PDT 2017

11. Bún thịt nướng (bun thit nuong) Vietnamese cuisine is brilliant for combining a contrast of flavors and textures into a single dish, and I think bun thit nuong, or better yet bun thit nuong cha gio, is a great example of this. The dish normally begins with a handful of chopped up herbs and lettuce...

by Phan Len @ Inspitrip Blog

Sat Dec 16 05:00:49 PST 2017

If you want to enjoy Ho Chi Minh City night life at its best, don’t forget to visit a rooftop bar, overlooking the vibrant city. These are great places to meet friends to share the views with. Here are our 5 go to rooftop bars in Ho Chi Minh City. The Social Club & Pool […]

by fred wilson @ Back of the Bike Tours

Sat Sep 24 03:02:30 PDT 2016

After the best boutique hotels in Saigon, we decided to have a look at a cheaper selection of accommodation in our city. As always this is only based on our opinion nor this is a sponsored article/video by any of these hotels. Check out the...

by Vegan Food Quest @ Vegan Food Quest

Wed Oct 12 22:11:31 PDT 2016

Our vegan guide to Taipei was easy to write as Taipei is heaven for vegans. In fact, we’d go as far to say that there are few cities in Asia where the vegan options are so plentiful, close to each other and downright good. If you haven’t been before, then stick it on your travel […]

by Vegan Food Quest @ Vegan Food Quest

Sun Oct 15 22:56:32 PDT 2017

Our Vegan Guide to Hanoi was put together during a trip to the Vietnamese capital in September 2017. Despite having spent many months in Vietnam over the last few years this was our first visit to Hanoi since 2010 and we were blown away by the amount of vegan options in town and the obvious […]

by Phan Len @ Inspitrip Blog

Sun Dec 31 05:00:00 PST 2017

Besides visiting famous places or trying authentic cuisine, shopping is one of the activities everyone should have on their list while traveling. Hanoi offers so many shopping options for any kind of interests. Find out more what you buy and where to shop in Hanoi. Hanoi Shopping Malls Keangnam Hanoi Shopping malls are the best […]

by admin @ DanielFoodDiary.com

Sat Jan 06 07:49:16 PST 2018

Crystal Jade La Mian Xiao Long Bao Ngee Ann City #B2-36A, 391 Orchard Rd, Singapore 238873 (Orchard MRT) Tel: +65 6733 3229 Opening Hours: 11:00am – 10:00pm Daily NEW Outlet At Ngee Ann City B2 Great to have Crystal Jade La Mian Xiao Long Bao back at Ngee Ann City, which is a constant favourite for family meals. This is especially when we need to satisfy Xiao Long Bao cravings in the heart of town. In terms of food choices, the restaurant continues to specialize in Northern Chinese specialties – as its name suggest La Mian and Xiao Long Bao dumplings; along with meat and seafood dishes from around the Jiangnan region. The specialty is the Hainanese Chicken Xiao Long Bao ($6.80) which incorporates the Singapore signature dish of Hainanese Chicken Rice into their famed Chinese dumplings. To complete the experience, I would recommend dipping the dumpling into the specially made ginger paste, then let the entire piece burst in your mouth. Crystal Jade La Mian Xiao Long Bao (Ngee Ann City) Food Exchange Novotel Singapore On Stevens, Orchard District, 28 Stevens Road, #01-01, Singapore 257878 Tel: +65 6491 6100 Impressive International Buffet At Novotel Singapore on Stevens The international buffet restaurant is located on the 2nd storey of the new hotel located in the prestigious Stevens Road neighbourhood. Ready for some fresh sashimi and seafood, hot cooking stations serving up Eggs Benedict, Risotto, Foie Gras, and BBQ and Grill? You must leave some room for the roast meats, which I thought was a cut (pardon the pun) above the rest. The Sunday Family Brunch from 12:00pm – 3:00pm is priced at $78++ or $128++ with free flow Moet Champaign, Rose wine, Red wine, White wine and Draft Beer. HSBC Card Holders enjoy 50% OFF the 2nd diner till 28th...

by Yourlocalbooking.com @

Tue Nov 28 18:31:43 PST 2017

Situated in a small valley in the mountainous district of Quang Nam Province, about 45 km from Hoi An Ancient Town, My Son Sanctuary is the best choice for tourists to get a half day getaway to uncover the fascinating history of the Champa...

by Chiara Squinzi @ La Holista

Tue Nov 21 20:01:29 PST 2017

Today we wanted to talk about vitamin B12. Vitamin B12 is not made by animals or plants, but by microbes. Although vitamin B12 is found in animal foods, it is not synthesised by plants or animals. Only bacteria make biologically active vitamin B12, animal tissues store “bacteria-synthesised B12” which can then be passed along the food chain by animals […]

by fred wilson @ Back of the Bike Tours

Tue Oct 04 21:19:11 PDT 2016

It’s not always easy to explore Saigon under this unbeatable heat, and sometimes a quick ice cream stop can be the best way to refresh yourself and have enough energy for your adventures here. Fortunately, with a summer all year round, Ho Chi Minh...

by Joanna @ The Blond Travels

Tue Jul 25 13:37:55 PDT 2017

Bangkok’s Chinatown, or Yaowarat, definitely earns its spot on the list of must-see places in Thailand’s capital. It is home to one of the city’s most iconic streets and a haven for street food lovers. I have been to Bangkok many times before, but for some reason, I’ve never made it to Chinatown. That’s why […]

by admin @ DanielFoodDiary.com

Wed Jan 03 23:00:34 PST 2018

The melonpan with ice cream, a Japanese sweet bun, reminded me of our popular local street food: Ice Cream Sandwich. The $1 Ice Cream Sandwich sold along the streets in pushcarts had always been one of Singapore’s Must-Eat items, so popular that it made into one of BuzzFeed’s listicles in 2016, which (unfortunately) went viral for the wrong reason. The Japanese melonpan (also known as melon bun) was named due to its outward appearance which resembled that of a rock melon, but in fact doesn’t taste like one traditionally. Located at the basement level of Our Tampines Hub is Singapore’s first melonpan specialty shop, offering Plain MelonPan in 2 different sizes: Small (1 for $2.60, 5 for $10) and Large (1 for $3.40, 3 for $9), MelonPan Gelato with 3 options: Small melon pan with 1 choice of flavour ($4.80), Small melon pan with 2 flavours ($6.80) and Large melon pan with 2 flavours ($7.80). Order and payment is first made at the casher before proceeding to the right for selection of gelato flavours from their wide selection on display. Interesting flavours include Avocado, Chendol, Honeycomb, Yuzu and D24 Durian, which are local and relatable. Toppings such as Sunflower seeds, Rainbow sprinkle and Peanuts are available at an additional $0.60 whereas durian toppings are priced at $2.50. I chose the Avocado and Black Sesame Gelato to go with my Large MelonPan Gelato ($7.80) that came with 2 rusks (twice-baked bread). The rusk actually acted as a “spoon” to scoop the gelato instead of licking or biting directly into it. I made the mistake of eating my “spoon” (accidentally) and ended up in a mess while licking the gelato though. The generous amount of gelato (which tasted more like ice cream with a harder texture and more solid shape) was actually...

by Andrea Nguyen @ Viet World Kitchen

Mon Dec 11 21:31:27 PST 2017

Love hoisin sauce with pho and in other Asian dishes? Make it yourself! I didn’t think it would be easy, but for the sake of excellent pho and the desire to offer a gluten-free hoisin recipe in The Pho Cookbook, I experimented for about two weeks to come up with an excellent recipe. Now, you...

by Joanna @ The Blond Travels

Fri Oct 13 08:07:55 PDT 2017

A few months ago, I visited SEE TEFL in Chiang Mai to take a look at their brand-new school building in Chiang Mai. SEE TEFL is, of course, the TEFL school I attended when I arrived in Thailand around four years ago to get trained to become an English teacher. During my visit, I had […]

by David Kaye @ Vietcetera

Wed Jan 03 23:41:03 PST 2018

In Vietnam, the average living area of a family of three is around 50 square meters. That means a centrally positioned sofa would be 25 meters from the front door, which is an easily reachable distance to pick something up. With that short distance in mind and considering the global rise in food deliveries that led us to […]

by ponta666 @ I LOVE VIETNAM TOUR

Tue Nov 14 05:16:50 PST 2017

APEC is probably the biggest event in Danang, you can find many people who have great influence on the humanity to come to Danang, from the most powerful world leaders such as Justin Trudeau, Donald Trump, Vladimir Putin, etc. To heads of the most important enterprises such as Sheryl Sandberg – the COO of Facebook, Mark Konyn – […]

by Phuong Thuy @ The Christina's Blog

Fri Dec 29 02:29:06 PST 2017

H’mong, Dao, and Giay people speaking English more fluently than Vietnamese, tremendous natural vistas right outside your balcony, an early morning chill with clouds hovering over the mountains, this and more is what you should expect from Sapa! Located on the northern border of Vietnam, Sapa is the only region of the country that has […]

by Joanna @ The Blond Travels

Wed Apr 05 22:19:13 PDT 2017

Had Rin is a small town, located on thee beautiful island of Koh Phangan, in the south of Thailand. It is mostly famous for its full moon parties – monthly events, frequented by thousands of young people looking for cheap booze, loud music and good fun. I have been coming to Had Rin every year […]

by ladyironchef @ ladyironchef

Sat Jan 13 23:00:31 PST 2018

When it comes to crab and seafood buffet, our minds naturally gravitate towards Chef Low and his team at Ginger at PARKROYAL on Beach Road. Drawing inspiration from Singapore’s culturally-rich ethnic landscape, the chefs at Ginger never fail to impress us … Continue reading →

by Mandy @ Almost Landing

Thu Nov 23 05:32:07 PST 2017

Madrid may not be known for having amazing coffee, but there are definitely some gems that will keep you not only well caffeinated, but that also have unique interiors and great service. Here are our favourite picks for where to…

by Joanna @ The Blond Travels

Tue Oct 25 12:49:50 PDT 2016

We live in a world where you don’t need to leave your house to be able to go to school. Thanks to the internet and developed technology we can learn whatever we want and wherever we are. We can also teach anywhere, whether it’s a hostel in Thailand or a nice Airbnb apartment in Italy. […]

by Joanna @ The Blond Travels

Wed Nov 23 21:50:34 PST 2016

Ukrainian International Airlines are one of the top airlines that fly between Thailand and Europe and because of their prices many people choose to holiday in the tropics. Expats from many countries very often use deals and promotions from UIA to visit their families, or to go for a short break to their home countries. Prices are […]

by Stephanie Lauw @ TripZilla Magazine

by Joanna @ The Blond Travels

Wed Jun 21 22:31:32 PDT 2017

One of the reasons why tourists visit Chiang Mai is shopping. The city is known mainly because of the Sunday and Saturday markets and the Night Bazaar, which spread across the main streets. These are usually very busy and crowded affairs. It is worth going to one of them to see the great selection of […]

by TripZilla @ TripZilla Magazine

by Joanna @ The Blond Travels

Wed Jul 12 00:31:37 PDT 2017

I thought that I had seen almost everything around Chiang Mai. So, when my birthday weekend came and I wanted to go for a trip, I had no idea where to go. Finally, my attention was drawn by two small towns in the north of Thailand – Lamphun and Lampang. The internet guides didn’t say […]

by Chiara Squinzi @ La Holista

Tue Nov 21 19:55:15 PST 2017

Today we wanted to talk about salt. Salt is a crystalline mineral made of two elements, sodium (Na) and chlorine (Cl). Salt is arguably the most important ingredient in cooking. Without it, most meals would taste bland and unexciting. However… not all salt is created equal and there are many “types” to choose from, but […]

by Mandy @ Almost Landing

Wed Dec 06 11:00:55 PST 2017

Hanoi, the capital city of Vietnam, is a bustling destination to explore. The heart of the city lies in the old quarter, with the motorbikes buzzing through the tiny streets and skinny buildings holding each other up. After visiting Hanoi…

by Chris Haire @ Orange County Register

Fri Jan 19 08:38:40 PST 2018

SANTA ANA — A man in his 40s was in the hospital Friday morning, Jan. 19, after being shot during a carjacking just before midnight – and those suspected of shooting him were arrested. At 11:57 p.m. Thursday, a black sedan pulled up behind a parked car in the 1400 block of South Shelton Street, just east […]

by Chiara Squinzi @ La Holista

Tue Nov 21 19:52:56 PST 2017

Today we wanted to talk about legumes. They are delicious and a great addition to EVERY meal. All cultures around the world consume beans, from soy in Asia, to red kidney beans in Africa. Beans are loved not only for their high plant-protein content but also for these incredible benefits: – they have an exceptionally […]

by TripZilla @ TripZilla Magazine

by admin @ DanielFoodDiary.com

Wed Jan 03 06:44:16 PST 2018

[Taipei] Chen San Ding 陳三鼎青蛙鮮奶 has been widely reviewed to be the best bubble milk drink in Taipei. It is located near Gonguan Night Market, an area where the university students typically hang out. What? Not 50嵐, Chun Shui Tang 春水堂, ShareTea, 丸作 which all have more swanky shops and long list of beverages. While Chen San Ding is widely known to serve “bubble tea”, there is no tea in any of its offerings. The signature drink is called 青蛙撞奶, directly transported to “frog knocking against the milk”. No frogs are harmed in the process, as the boba (tapioca pearls) used are thought to resemble frog’s eggs. What you get is a cup of boba pearls, caramel, cold milk, with choice of ice. All drinks are affordable priced at TWD40, which works out to be SGD$1.80. This is what you call cheap and good. Upon holding the cup, I couldn’t help noticing that the bottom was warm while the top layer was cold. That is because the tapioca pearls are cooked on the spot in brown sugar, giving them the soft texture and lingering sweetened and caramalised taste. The pearls were indeed soft, sweet, chewy and you just couldn’t resist having more. Like having a mini-party in your mouth. It felt like a kind of stress-relieving munching on them. The milk itself was not that sweet, which made the entire cup kind of balanced. Other drinks such as Ai Yu Glass Jelly, Brown Sugar Glass Jelly, Lemon with Pearls, Green Bean with Pearls are available, all priced at TWD40. While you cannot choose your sugar level, you can have an option of with or without ice. I went early in the morning, and was faced with a queue of about 5 to 10 people. But it quickly got longer, though...

by Joanna @ The Blond Travels

Wed May 10 00:35:51 PDT 2017

Thailand is a country, where Buddhist philosophy blends with mysticism and superstitions. Faithful gather in golden temples to pray to Buddha statutes and offer money and food to different gods to get rid of misfortunes and attract good luck. Thais are very superstitious and they strongly believe in ghosts and mystic energy, which is everywhere and […]

by TripZilla @ TripZilla Magazine

by Alvin T @ ladyironchef

Fri Jan 12 17:00:53 PST 2018

When it comes to barbecued meat, the Koreans do it best. Nothing beats a satisfying Korean barbecue meal—think an extensive selection of meats (pork, beef, chicken and even lamb) and seafood placed over a burning barbecue grill accompanied with banchan (side … Continue reading →

by Hao-Nhien @ Living Local

Thu May 19 01:13:03 PDT 2016

Top 4 best South America tours The “Best South America tours” is a must-read list should you booked your tickets to the land of Latin American. We have come up with the list of top 10 tours for you to save your time researching. Read on and book a tour to enjoy every minute there. 1. […]

by Alestra @ TripZilla Magazine

by Lydia Lee @ TripZilla Magazine

by Joanna @ The Blond Travels

Fri Mar 17 06:25:58 PDT 2017

Katie is another strong, independent woman, who decided to pursue her career as a digital nomad. She lives in exotic places, such as Bali and Chiang Mai, and works remotely. She also helps Flylancer – a company that dedicates its work to building a strong community of digital nomads around the world – to develop […]

by Christopher Grabinski @ The Blond Travels

Thu Feb 16 23:49:35 PST 2017

Chiang Mai is a city that offers the perfect blend of adventure and relaxation. After a couple of exhausting day trips into the mountains or other thrilling, action-packed activities, there’s nothing better than taking a deep breath and just do – well – nothing. Sure, a spa day with massages, manicures, pedicures and facials is […]

by fred wilson @ Back of the Bike Tours

Sat Sep 03 21:29:17 PDT 2016

If you are following us on our YouTube Channel (and you should!) you probably would have watched all of our top 5 already. Our goal as always is to provide travelers with the best spots, according to us, for various Vietnamese street food or activities here...

by TripZilla @ TripZilla Magazine

by vietnamstreetfood @ Vietnam Street Food Guide

Fri Jul 17 03:38:45 PDT 2015

One thing that Vietnam has to offer is fruit. This is very nearly the perfect place to grow fruit with the abundant sunlight and moist, tropical air, it’s a fruit growers paradise. All the tropical fruits are found here, and many fruits that are only found in South East Asia as well. There are even […]

by Joanna @ The Blond Travels

Sun Dec 18 23:52:19 PST 2016

Thailand attracts hundreds of expats every year. Many settle here to pursue an entrepreneurial career, or become a teacher. Life in Thailand is simple and pleasant, something that you rarely get in the western countries. Quite often expats in Thailand want to show their appreciation and give something back to the community and wonder how […]

by Andrea Nguyen @ Viet World Kitchen

Thu Dec 28 17:45:37 PST 2017

| Wouldn’t you know it, there was a lot of pho fervor this year, especially at Viet World Kitchen! Instead of doing a year-end summary of the most popular recipes on the site, I decided to round up all the pho-related content that published during the past twelve months. I published tips, tricks, and recipes...

by Editorial @ ladyironchef

Wed Jan 17 19:00:21 PST 2018

Here’s to all with an undying love and passion for alcohol, in particular, beer. This addictive alcoholic beverage complements so many cuisines and it never fails to perk you up after a long and tiring day at work. It is … Continue reading →

by Alvin T @ ladyironchef

Thu Jan 11 20:30:17 PST 2018

In today’s hectic work environment, coffee has become an essential part of our lives. Like most people, we wake up feeling grumpy and prepare for work in a haze of lethargy. But the aroma of coffee will instantly wake us up; … Continue reading →

by Alvin T @ ladyironchef

Sun Jan 14 18:55:36 PST 2018

In Singapore, few things ever come as cheaply as we would prefer (not in the town area at least). After a long, tiring day at work when all you feel like doing is winding down at a spiffy bar, with … Continue reading →

by Joanna @ The Blond Travels

Tue Jan 10 23:43:21 PST 2017

Scooters are everywhere in Chiang Mai. Just like anywhere else in Thailand, they are used for transportation of people, goods and even animals. For expats living in Chiang Mai they are a necessary tool to get to work quickly and to see places further away from the city, which often cannot be found in any […]

by Joanna @ The Blond Travels

Mon Nov 13 12:57:51 PST 2017

Before I moved to Thailand I had done a lot of research about the country and teaching opportunities. I was a complete newbie. All I knew was that I really wanted to live in the Land of Smiles. I had no idea how much a teacher could earn, how to find a job and what […]

by Jasmine Gui @ TripZilla Magazine

by admin @ DanielFoodDiary.com

Sat Jan 06 07:29:53 PST 2018

On the 4th level of the rather futuristic looking (like off a Hollywood set) of Marina One lies two glass capsules. One of them contains Wakanui Grill Dining, an 86-seater restaurant which features steak and lamb from New Zealand. Wakanui, a New Zealand term meaning “to canoe over the land of plenty”’ is a grill restaurant concept that showcases the best available meats from the country. Its first outlet opened in Tokyo in 2011, and its success soon meant the opening of its second outlet there, focusing on lamb chops. Therefore, you could also find some Japanese influences in the menu over in Singapore’s outlet. The stars and the essence of the restaurant are therefore the New Zealand Ocean Beef and Wakanui Spring Lamb, which are grilled over Japan-sourced Binchotan charcoal in the centrally-placed, open kitchen. Starters included Neck Clam Soup ($12), Steamed Green Lip New Zealand Mussels ($22), Hot Smoked Salmon ($24), Seasonal Hassun ($32), Kikorangi Blue Cheese Caesar ($22) and Green Salad ($16) I was recommended by the service manager the Wakanui Spring Lamb Chop ($8) as the starter, and it turned out to be quite exceptional. The lamb had intense flavour and retained its natural juiciness, without the usual gaminess lamb would have. In fact, this would count as one of the most tender lamb chops I ever had. The Wakanui Spring Lamb are raised for approximately six months on the lush and highly nutritious spring pastures, with meat then aged for around four weeks until reaching its peak flavour. This process would ensure that the optimum flavour and texture of the lamb can be enjoyed year-round. In terms of the Ocean Beef, there were choices of 21 Days Dry-aged Bone-in-Ribeye ($199 for 1000g), Ribeye Cut ($79 for 350g, $109 for 500g), or Sirloin ($72 for 350g,...

by admin @ DanielFoodDiary.com

Sat Jan 06 18:00:24 PST 2018

[Taipei] Jin Feng Braised Pork Rice is a well-known eatery (at least among the locals) in Taipei that serves one of the most popular Taiwanese dishes, “Lu Rou Fan” otherwise known as Braised Pork Rice). There are several other places in the Roosevelt Road (Luosifu Lu) neighbourhood that serve braised pork rice, but this hole-in-the-wall dining spot has a reputation for being the best in town. The good news is that this place is budget-friendly with reasonably priced dishes that come in big portions. Keep in mind that there is usually a line in front of Jin Feng Braised Pork Rice, especially during lunch hours. Do not expect too much from the interior, as this place is more like casual local eatery than an actual restaurant. The tables are close to one another, and there is a chance that you will have to share a table with other guests. If you are in a hurry, you can always take your food to go. The Braised Pork Rice, priced at NT$30, NT$40, NT$50 (SGD$1.30, SGD$1.80, SGD$2.50) for their small, medium and large bowls, is definitely the signature dish here at Jin Feng in Taipei. The dish is served with a large amount of rice and topped off with a slice of bitter melon and braised pork. One thing to note is that while Singaporeans are used to bowls with loads of meat with less rice. The reverse seems to apply to many Lu Rou Fan stalls in Taiwan where there is very little meat in contrast to rice. I also noticed that other restaurants that offer this dish tend to serve it with more fat than meat, which is not the case here. The draw to me was the savoury sauce on the fluffy rice, when paired with hot soup was...

by TripZilla @ TripZilla Magazine

by Chiara Squinzi @ La Holista

Tue Nov 21 19:53:51 PST 2017

Today we wanted to talk about the pH of foods. The pH scale measures how acidic or alkaline a substance is and ranges from 0 to 14. Seven is neutral. Below 7 becomes increasingly acidic, above 7 increasingly alkaline. Proper pH varies throughout your body for many reasons. For example, your bowels, skin and private […]

by admin @ DanielFoodDiary.com

Wed Jan 03 17:47:52 PST 2018

It was quite a journey to locate Purist Patisserie, for it was smack right in the middle of a Kovan private housing estate, with no direct train or bus services. Situated at the end of shop houses of The Promenade @ Pelikat, it may be easy to overlook the shop if not for its bright pink interior and rose gold chandelier which caught my attention. Also note its rather limited opening hours, from Fridays to Sundays noon to 6pm. Not the most ideal location to set up a patisserie, but that does not deters Patissier Joanne from pursuing her dreams and setting up a place of her own to showcase her creations. Joanne’s forte lies in French entremet, which her meticulous crafting skills can be observed from the exquisiteness and aesthetic details of every entremet. But when it comes to taste evaluation, it is usually based on Patissiers’ concept as well as individuals’ preference due to the complexity and various components that go into the dessert. I took a liking to the Cebu Sunrise [$8] which consisted of coconut, mango and jasmine rice. The light coconut mousse was well complemented with sweet mango gelatin fillings and added rice cracker base for that crunch. The most aesthetical pleasing award would go to Fleur ($8), layered with thin waffle biscuit base, raspberry mousse and white chocolate. It was further topped with freeze-dried fruits, popping spheres and edible flowers for elevated appealing factor. I also liked how various components blended well to give an overall tangy note. While I usually love matcha desserts, the Zen Garden ($8) slightly fell short of my expectation. Layered with matcha, black sesame and yuzu, I found the citrus flavor of yuzu slightly overwhelming and outshone the other two components. For alcohol lovers, go for the Whiskey Bar...

by Pierre Blake @ PIERREBLAKE

Wed Nov 15 07:07:34 PST 2017

I’m getting quite into the restaurant scene in Ho Chi Minh, Vietnam. I had a big evening planned for a date night at the Xu restaurant on Hai Ba Trung street. Most will know Xu for their bar which is very popular. The restaurant is located above the bar and offers high-end items such as Continue Reading

by Le Duy Hotel @ Le Duy Hotel

Sun Oct 01 00:20:30 PDT 2017

With this year’s Mid-Autumn Festival falling on Sunday, fest goers will have more time and choices for celebrating the holiday in Vietnam. A series of activities to celebrate the festival, which is observed on the 15th day of the eighth month in the lunar calendar, have been held across the city, offering numerous choices for...

by Daryl & Mindi Hirsch @ 2foodtrippers

Sat Jan 06 11:48:55 PST 2018

Seattle is known around the world for its coffee culture, the Space Needle and Pike Place Market. But what about Seattle restaurants? We’ve asked a local expert to share her picks for the best places to eat in Seattle Washington. Read on to find out how to eat like a local in this wonderful Pacific Northwestern city. Seattle is famous for its cutting-edge coffee culture. But coffee is just one aspect of Seattle’s culinary landscape. Locals dine at the best restaurants in Seattle, shop at Pike Place Market for some of the ...

by David Kaye @ Vietcetera

Wed Jan 03 01:38:25 PST 2018

In November, Chi Nguyen finished third in Ho Chi Minh City’s first Techcombank International Marathon in a time of 3 hours 22 minutes. The Vietnamese endurance athlete has also completed the Mont Blanc CCC, a 100-km mountain challenge that quickly climbs to the Grand Col Ferret Alpine pass at 2537 meters. It’s a race in […]

by vietnamstreetfood @ Vietnam Street Food Guide

Fri Jul 17 21:56:34 PDT 2015

Water spinach- morning glory (Rau Muong) Water spinach is the most common vegetable in Vietnam as the tropical climate creates favorable conditions for its growth and the veggie does not require much care. Water spinach has become an integral ingredient in some Vietnamese cuisines such as sautéed garlic spinach. In the south, morning glory is […]

by Joanna @ The Blond Travels

Sun Mar 19 23:22:54 PDT 2017

There are attractions in Thailand that I would never want to see. These include so called tiger kingdoms, where wild cats are drugged and forced to pose for photos with tourists, or places where elephants are trained to paint pictures or ride bicycles. I wouldn’t visit them because mass tourism is distasteful, but also because […]

by TripZilla @ TripZilla Magazine

by David Kaye @ Vietcetera

Wed Jan 10 17:49:13 PST 2018

Marcus Loke is the production manager at District Eight. Like many of us, he found his vocation by chance. Disappointed by his high school exams, Marcus set off on his bike to the industrial zone near the edge of his hometown in the north of Malaysia to look for work. That journey led to a […]

by TripZilla @ TripZilla Magazine

by Phuc Nguyen @ The Christina's Blog

Fri Jan 19 00:44:29 PST 2018

The phrase “socially responsible travel” is a new trend followed by travelers all over the world, in the context that traveling and experiencing new cultures is popular nowadays. Hanoi, renown for the chaotic Old Quarter, many little temples, Dong Xuan Market that sells household goods and street food, already has so much to offer. However, […]

by fred wilson @ Back of the Bike Tours

Fri Sep 16 02:38:50 PDT 2016

If you’re like us and got the Vietnamese habit of waking up with the sun and a cup of cà phê sữa đá, you probably have already your favorite Phở or Bánh Mì joint that will help you start the day in ease. For most...

by Joanna @ The Blond Travels

Tue May 30 01:26:05 PDT 2017

Pai is a small town in the north of Thailand. For years it’s been popular with yoga, Thai massages, vegetarian cuisine and nature enthusiasts, who value healthy lifestyle and relaxation over the noise and chaos of a city. It was once a favourite hang out place among the hippie crowd and only recently it gained popularity […]

by Nur Sofia @ ladyironchef

Wed Jan 10 22:30:38 PST 2018

Vietnamese food is one of the best things in Asia. From fresh spring rolls to a comforting bowl of pho, Vietnamese dishes are distinct and highly addictive. Due to Ho Chi Minh City’s sizeable Muslim population, halal Vietnamese food is … Continue reading →

by admin @ DanielFoodDiary.com

Sun Jan 07 23:14:22 PST 2018

[Seoul] When I needed a good coffee recommendation, food blogger Daniel (yeah, same name) from Seoul Eats took me to Coffee Libre 커피리브레at Hong Dae near Hongik University Station. The thing that makes Coffee Libre stand out from other coffee shops in the city is the fact that the owners are dedicated to coffee. This is from sourcing the best coffee beans in the world, and choosing to have different brewing methods. Established in 2012, Coffee Libre 커피리브레 is an independent coffee shop in Seoul with branches in Yeonnam-dong, Yeongdeung-po, Shinsegae, and Myeongdong. The name of the coffee shop comes from the Spanish word “libre”, which translates to Mexican luchador wrestlers. The icon on the cup did remind me of Jack Black’s character from the Mexican-American sports comedy film Nacho Libre. Coffee Libre grinds beans for every single cup of coffee, and they have participated in dozens of coffee-related events in the country. I have been to 3 different branches of Coffee Libre. Hong Dae’s branch has more indie vibes for coffee aficionados; Time Square has a much bigger space and appeals more to the young; while Myeongdong’s outlet is a hidden spot right in the middle of a tourist hub. This small branch of Coffee Libre in Myeongdong boasts a quite unusual location, as it is situated within the Myeong-dong Cathedral complex. Yes, right in front of the famous church. The interior is simple and cozy with several tables and a long bar. Guests can choose to either drink their coffee indoors or take it to go. They are especially known for sourcing their single-origin coffee beans via fair-trade directly, and obtaining highly regarded CoE (Cup of Excellence) beans as well. As one of the top independent roasters they participate in various coffee-related events in Korea, and top baristas...

by Lionel Lee @ Will Fly for Food: Travel + Food Guides

Sat Jan 06 23:35:16 PST 2018

Hainanese chicken rice is one of the most popular Singaporean dishes and often considered by locals and foreigners as one of our National Dishes. In this post, I will share with you the top 5 Chicken Rice places you should check out when you visit Singapore.

by Teri Anne Tan @ TripZilla Magazine

by Lydia Lee @ TripZilla Magazine

by vietnamstreetfood @ Vietnam Street Food Guide

Wed Jul 29 22:47:57 PDT 2015

This is not really an easy list to compile, as there are many great restaurants in Saigon. In fact Saigon is famous for it’s restaurant culture and for the excellent selection of top tier restaurants. Saigon is the perfect place for excellent eateries, nestled along the Saigon river and boasting excellent weather all the year […]

by Mandy @ Almost Landing

Tue Jan 16 04:59:30 PST 2018

We had been to Italy twice before finally making it to Milan, not because we didn’t want to explore it, but more because there are so many amazing places in Italy it’s hard to see them all, even on multiple…

by Mandy @ Almost Landing

Mon Dec 04 20:25:54 PST 2017

To be completely honest, most of my time in Rome is spent devouring carbonara and amatriciana pasta, tasting as many varieties of pizza as I can and eating a happy amount of gelato. But on our most recent visit, we spent…

by fred wilson @ Back of the Bike Tours

Mon Sep 12 01:07:48 PDT 2016

We always recommend travelers in Vietnam to definitely try what the locals call “ốc”, which literally means “snails”, though its meaning is actually going out and enjoying seafood, including crabs, shrimps, oyster and yes, snails. However these ốc restaurants usually have only a 5 to 10...

by Zaw Ye Naing @ TripZilla Magazine

by Phan Len @ Inspitrip Blog

Thu Dec 21 05:00:35 PST 2017

Finding reasons to love Vietnam is not a difficult task, especially when you look at the charming landscapes, sprawling beaches, mesmerizing mountains and unique scenery only found in Vietnam. With all this, it is easy to forget the big cities of Vietnam, such as Ho Chi Minh and Hanoi. We are going to compare and […]

by Mandy @ Almost Landing

Thu Dec 21 04:08:28 PST 2017

Penang is an island in Malaysia full of delicious food, intriguing architecture and culture. Boutique hotels, in particular, are spreading through Penang. So where are the best areas to stay in Penang and what are the best hotels to stay…

by Darren Yeoh @ TripZilla Magazine

by JB Macatulad @ Will Fly for Food: Travel + Food Guides

Tue Jan 02 05:24:58 PST 2018

As delicious and universally appealing as Korean barbecue is, I've learned that there's so much more to the cuisine than just bulgogi and galbi. Things like ganjang gejang, jokbal, and naengmyeonaren't as well known outside of Korea but they are dishes well worth flying for.

by ladyironchef @ ladyironchef

Tue Jan 09 00:20:40 PST 2018

In light of our hectic, mundane 9-to-5 work lives, often we find ourselves yearning to jet off for a vacation. A beach holiday in Bali perhaps, or even a romantic European tour with our other half. Sadly, there are times … Continue reading →

by admin @ Eating Saigon!

Sun Jul 02 22:43:59 PDT 2017

Once in awhile Hai and I get feedback from our readers that makes us feel great about what we’re doing here at Eating Saigon! In this case, Justin and his friends from Michigan, USA shared their thoughts about their recent home-cooked Saigon dinner with our family hosts, Hà and Hà. Seems they had a wonderful Eat With [Read on ...]

by Joanna @ The Blond Travels

Sun Dec 17 05:50:16 PST 2017

My digital nomad life led me to Da Nang – one of the rapidly developing cities in Vietnam. I chose it mostly because it was by the sea and the internet was supposed to be good. I expected it to be different than Thailand, but I didn’t expect it to be so fascinating and beautiful. […]

by Joanna @ The Blond Travels

Tue Oct 17 06:15:35 PDT 2017

You have been thinking of living in Thailand for a long time now. You read forums, reviews, take part in discussions on Facebook groups, calculate the costs of living and wonder how to live in Thailand permanently. This type of decisions is not easy. Among of all other things, you need to make a decision […]

by Joanna @ The Blond Travels

Tue Dec 13 18:49:23 PST 2016

Thailand is an amazing country. Its culture, people, food and weather attract millions of visitors every year. Only here you can sip on an exotic cocktail while laying on a beautiful, paradise – like beach one day and trekking in the mountains, meeting minority tribes and learning how to cook the next day. Holidays in Thailand […]

by Joanna @ The Blond Travels

Fri Jan 27 19:33:33 PST 2017

Travelling overland from Chiang Mai to Vientiane is an easy and cheap way to get from Thailand to Laos. It is a very popular way of doing visa and border runs for many backpackers and expats, who want to stay in the Land of Smiles a bit longer. Ticket prices are reasonable – for only 750 […]

by Andrea Nguyen @ Viet World Kitchen

Wed Jan 10 17:03:37 PST 2018

Since late November, my friend Andrew Janjigian and I have made a total of about 55 batches of this popcorn. It’s his recipe, which he shared with me after I wrote about MSG in pho. When he realized that I was open to tinkering with monosodium glutamate in cooking, he sent the recipe to me....

by Carissa Ng @ TripZilla Magazine

by Pierre Blake @ PIERREBLAKE

Thu Dec 07 05:51:27 PST 2017

If you’re familiar with Chicago, you’ll surely know about Jewel-Osco, the supermarket chain. They have just introduced their new delivery service, so I figured it was a good time to try it out by ordering the ingredients to make my favorite cocktails at home, and share them with you! Most will appreciate that you can Continue Reading

by admin @ DanielFoodDiary.com

Sun Jan 07 18:17:54 PST 2018

Taiwanese Bakery Kazo has opened at Chinatown Point (nearer Hong Lim Food Centre side), offering a selection of Polo Buns, Cream Puffs, and Kazu Kazu which are long choux pastries. The brand is supposedly popular in Taiwan, with a different name of Nichifu 日芙洋菓子 with stores in Taichung. (My Taiwanese friends have never heard of it though.) Having just returned from Taiwan, I was inevitably curious towards Kazo and its products. Offerings included Premium Ice Cream Polo ($5.50 for 2 scoops, $3.80 for 1), Hokkaido Cream Golden Lava ($3.00), Crispy Cream Puff ($1.80), Kazu Kazu ($3.50), Cheese Tart ($3.00 for original, $3.20 for chocolate or matcha) and Kazoman Beverages ($3.00 – $3.50). This is like many things trending / instagrammable all in one store. The Premium Ice Cream Polo ($5.50) could remind some of Hokkaido Ice Cream Puff, in which you could choose from Hokkaido Cream, Matcha, and Chocolate. The former boosted a more crusty puff pastry and creamier quality ice cream, but lacked of that buttery fragrance. While I wished I could eat the Polo with my hands (like how the photos featured). In reality, the ice cream would start dripping within seconds and scooping from the provided plastic box would be cleaner. I was curious how the Kazu Kazu would match up with the famous Japan’s Zaku Zaku – which by the way has opened in Taipei and ‘inspired’ many other versions. This Kazu Kazu had a firmer crusty outer layer which I did not mind, though its filling of Hokkaido cream was mild and pale in comparison. My sense is the Hokkaido Cream Golden Lava ($3.00) could land up being its most popular item, as local consumers are still fascinated by the idea of flowing lava. Mine was indeed very molten. Though I suspect some might come...

by Mandy @ Almost Landing

Wed Dec 20 02:23:35 PST 2017

Korcula is one of my favourite Dalmatian Islands in Croatia. I don’t want to say I was surprised by how much I loved Korcula, but it certainly left a mark. Korcula is beautiful, full of history and the colour of…

by Phan Len @ Inspitrip Blog

Fri Dec 01 05:00:42 PST 2017

99 percent of first-time travellers to Ho Chi Minh City will beeline for Ben Thanh Market in hopes of fulfilling all of their shopping needs. Locals, however, hardly frequent or recommend this market. Though it remains a must-see attraction, there are plenty of other shopping arenas that will delight all shopaholics visiting the city. Here, […]

by Le Duy Hotel @ Le Duy Hotel

Mon Oct 09 00:20:36 PDT 2017

Useful Information for First-time Visitors When Travelling To Vietnam One of the most attractive features of Vietnam as a destination is that although it is a relatively inexpensive country to explore, it is also one of the safest destinations in Southeast Asia. Apart from the compelling history and culture, the natural beauty of Vietnam is...

by Mandy @ Almost Landing

Tue Dec 12 05:11:58 PST 2017

Balmoral Beach is definitely one of my favourite beaches in Sydney. It’s a beautiful colour, it’s great for swimming as it’s pretty calm, and the surrounding area is beautiful with plenty of options for a great lunch. So although it’s…

by Joanna @ The Blond Travels

Sun Oct 01 13:35:11 PDT 2017

If there’s one thing in the world everyone can mutually agree on it’s this: Thai food is delicious! And while every tourist who visits Thailand to devour pizza, steak and other western dishes should be ashamed of themselves – as an expat it’s good to know where to go when that craving for western food […]

by Editorial @ ladyironchef

Thu Jan 11 19:59:39 PST 2018

Photo Credit: Heartland Mall Heartland Mall—located just next to Kovan MRT Station—caters mainly to the residents from the neighbouring housing estates. Although the layout of the mall is such that unit numbers are not used, it is pretty easy to navigate … Continue reading →

by TripZilla @ TripZilla Magazine

by Alvin T @ ladyironchef

Wed Jan 10 17:00:15 PST 2018

Nestled along the foodie haven of Jalan Tras and Jalan Dhoby lies Restoran Hua Mui, an old-school coffee shop that is said to be the birthplace of the original, authentic Hainanese chicken chop. Although it may look unattractive at first … Continue reading →

by Pierre Blake @ PIERREBLAKE

Sun Nov 05 18:06:16 PST 2017

After living in China’s Guangdong region for half of the year, I feel I have become quite seasoned on dim sum. On my recent stay in Ho Chi Minh, Vietnam, I had a Cantonese meal at the Tung Garden restaurant, while staying at the Eastin Grand Saigon hotel. Be sure to read about my stay Continue Reading

by Joanna @ The Blond Travels

Fri Oct 07 12:10:21 PDT 2016

I receive many emails from you asking about life and work in Thailand. I am always happy to get messages from my readers and discuss different, travel – related things. However, some questions repeat themselves and that’s why I always refer you to my blog. I’ve decided that I would gather all questions and answers […]

by vietnamstreetfood @ Vietnam Street Food Guide

Thu Jul 23 02:00:08 PDT 2015

One of the most popular restaurants in Vietnam is the buffet. A restaurant where you can go and choose from a variety of food all laid out on different tables. You can eat as much as you want and there is usually quite a lot of food to choose from. There are different buffets, seafood […]

by TripZilla @ TripZilla Magazine

by Fion Lee @ ladyironchef

Thu Jan 18 18:58:18 PST 2018

While Yishun is known for making strange news headlines regularly, some good does exist in this bizarre neighbourhood. Nestled amongst HDB flats in Yishun, Heng Hua Restaurant is a hidden gem which serves authentic Heng Hwa delights and a wide … Continue reading →

by David Kaye @ Vietcetera

Wed Jan 17 20:20:52 PST 2018

Like her Copper Cow Coffee, Debbie Wei Mullan is a mix of Asian and American. She was raised in San Francisco by her Chinese-Vietnamese mother and American father, and although they assimilated into American culture, growing up, her mom’s kitchen was filled with the pungent aromas and intense flavors of Vietnamese and Chinese home-cooking. That […]

by TripZilla @ TripZilla Magazine

by Pierre Blake @ PIERREBLAKE

Sun Oct 29 18:32:22 PDT 2017

On my recent food exploration of Ho Chi Minh, Vietnam I checked out the Namo Italian restaurant located in District 1. The area is home to tons of fancy hotels, shopping and great food. After going up a few flights of stairs, we found our table. Our table was situated next to the window which Continue Reading

by TripZilla @ TripZilla Magazine

by Joanna @ The Blond Travels

Wed Mar 01 07:12:05 PST 2017

When you are a digital nomad, or travel extensively, nutrition and fitness are really important to feel well and energised. I have been struggling with keeping a healthy diet recently as moving from place to place and working long hours have reduced the level of activities I used to do. That’s how I found Sanne […]

by fred wilson @ Back of the Bike Tours

Thu Nov 17 23:37:24 PST 2016

Christmas is nearly a month away, and can be trully a magical time in Vietnam (minus the snow). If you decided to spend our favorite holiday in the South of Vietnam, make sure to check out our video on what Xmas is really like like...

by Hao-Nhien @ Living Local

Tue May 17 02:21:24 PDT 2016

Best Thailand honeymoon resorts A list of the best Thailand honeymoon resorts is all you ever need to complete your perfect wedding package. Thailand earns its name as “the Vegas of the East” for its top-notched services filled with pure hospitality and mesmerizing resorts on the sexiest beaches of our Planet Earth. All of which are […]

by Daryl & Mindi Hirsch @ 2foodtrippers

Tue Dec 19 18:17:09 PST 2017

Wondering what and where to eat in Budapest Hungary? We spent a month eating our way through the sprawling Hungarian capital city. Check out our Budapest Food Guide with the best Budapest restaurants, cafes and markets. Four weeks of eating our way through Budapest was overwhelming. The Hungarian capital’s food scene, with its never-ending selection of restaurants, cafes and markets, kept us constantly on the go. But with the help of our and lots of third wave coffee, we survived a month of hearty eating without sacrificing our sanity or waistlines. ...

by Stephanie Lauw @ TripZilla Magazine

by Pierre Blake @ PIERREBLAKE

Sun Nov 05 17:58:34 PST 2017

This was my second trip to Ho Chi Minh, Vietnam, and this time I tried out the Eastin Grand Saigon hotel. Coming from the airport, the hotel is about halfway to the city center, which makes it very convenient after your flight. Around the hotel, you’ll find lots of restaurants to explore which I found Continue Reading

by TripZilla @ TripZilla Magazine

by Editorial @ ladyironchef

Tue Jan 09 17:00:59 PST 2018

Seoul might as well be known as the city of shopping, with its seemingly endless stretches of streets lined with stores of all kinds. Clothes, shoes, bags, beauty products—you name it, Seoul probably has it. It is basically impossible to … Continue reading →

by Adrian Chew @ TripZilla Magazine

by David Kaye @ Vietcetera

Thu Jan 04 01:27:34 PST 2018

Phuc Van Dang is an artist and storyteller who moved to Denmark when he was only nine. He now lives in a converted former prison that has become a cultural hub in the central Danish town of Horsens. Phuc works in a restricted palette of black and white in different mediums—ceramics, painting, and drawing—and with […]

by TripZilla @ TripZilla Magazine

by Tom@VietnamCoracle @ Vietnam Coracle

Fri Nov 24 03:44:46 PST 2017

Covering nearly 200km of completely empty beach, coastal back-roads lead from the old imperial capital of Hue to the beach city of Dong Hoi. Scattered with thousands of traditional-style tombs, this coastal region is rarely explored by foreign visitors... Continue reading →

by Chiara Squinzi @ La Holista

Tue Nov 21 19:59:11 PST 2017

Today we wanted to talk about eggs, again. Last time we explained why eggs are not a healthy food and today we wanted to share more about the real risks of egg consumption. – Egg consumption increases bad cholesterol: According to the devastating review published in the Canadian Journal of Cardiology by three academic heavy hitters David Spence (the Director of […]

by Le Duy Hotel @ Le Duy Hotel

Sat Sep 30 00:20:12 PDT 2017

Best Children’s Books About The Mid-Autumn Festival The Mid-Autumn Festival really lends itself well to children’s books. There’s wonderfully evocative folklore, fun traditions involving delicious food and bright lanterns and an overall emphasis on spending time with family. A storyteller’s dream! Reading Chinese poetry and telling stories together as a family is a common custom on the...

by admin @ DanielFoodDiary.com

Sun Jan 07 22:13:11 PST 2018

[Taipei] Instagram has certainly changed consumer habits and how coffee shops keep themselves abreast in a very challenging market. Mr R Drinks 雨田先生手冲饮品吧 at Zhongxiao East Road got into the social media limelight with its very photogenic drinks of Rose Milk and Marsh Milk Tea aka Mr Fox Milk Tea. Sometimes, you get other animals on the drink. Do not discount Mr R Drinks, or “Yu Tian Xian Sheng” as another one of those just riding on the Instagram trend. The barista-owner is serious about his coffee, importing coffee beans from various parts of the world, offering hand-drips and takeaway cups. Until he was overwhelmed with orders. When I visited, the shop had a limited menu of Marsh Milk Tea (NT$180, SGD$8.10), Rose Milk, Strawberry Milk and Baileys Milk (NT$150, SGD$6.80), Apple Cider (NT$150, SGD$6.80), Umeshu Soda (NT$140, SGD$6.30), Pikachu Soda (NT$65, SGD$2.90) and… Miso Soup (NT$90, SGD$4). As this is a one-man-show operation and lines can be long, every customer is limited to buying just one cup. During peak hours, you have to get a ticket first before queuing. The barista was seen frothing and making his drinks cup by cup, so wait can be rather long. Each cup took at least 5 to 10 minutes to make. I ordered the Marsh Milk Tea (NT$180, SGD$8.10) only because I was intrigued at the cute fox on the drink. Like how it got there? However, I was slightly disappointed when he handed me a hot frothy cup of milk tea on one hand, a fox on the other enclosed in a plastic packaging, and told me to put it on myself. I see. There wasn’t any 3D latte art involved. For the Rose Milk (NT$150, SGD$6.80) drink though, he helped to carefully place the rose ‘biscuit’ made of egg white...

by Staff and news service reports @ Orange County Register

Fri Jan 19 08:02:53 PST 2018

The mail would be delivered. And Social Security checks would be issued. But there are bigger aftershocks looming, most of them things you won't notice in the early days of s shutdown. They may not impact the average citizen's life in the day ahead, but the impact could deepen as the standoff grew into days or weeks.

by Jake Hornberger @ Vietcetera

Sun Jan 07 19:18:26 PST 2018

In 1883, Dayton, Ohio restaurateur James Ritty was growing frustrated at his staff. Cash kept going missing and customers thought he was overcharging them. In response, he invented the first ever “incorruptible cashier” or mechanical cash register. It could calculate the total price of each bill, keep a log of each day’s total sales, and […]

by Stephanie Lauw @ TripZilla Magazine

by admin @ DanielFoodDiary.com

Thu Jan 04 21:29:43 PST 2018

The Return Of The Taiwanese Bubble Tea craze in Singapore sees old players such as Gong Cha, Singapore brand LiHo and Taiwan’s PlayMade 丸作, all of them with difference in their areas of specialty. Let’s just say Gong Cha is known for their Alisan Milk Foam, LiHo for Cheese drinks (which is now everywhere) and PlayMade 丸作 for their freshly made pearls. Bobii Frutii will be opening its first store in Singapore at The Clementi Mall. I first tried Bobii Frutii 珍珠水果特調 in Taipei which attracted a crowd initially due to its distinct coloured and “Instagram-worthy” layers. Each cup is made using milk, tea and colourful pearls, with no artificial flavourings, man-made essences, creamer or preservatives. The menu in Singapore features a total of 37 drinks in a single cup size and divided into 5 different categories – Tea/Au Lait aka “served with milk” in French ($2.50 – $3.90), Ice Blended ($5.90 – $6.90), Matcha ($4.90 – $6.50), Fruit Tea ($3.90 – $5.90) and Cheese Tea, exclusive to Singapore ($4.50 – $5.90). Pearls aka bobii (Taiwanese slang for tapioca pearls) that are preservative-free come in 3 different flavours: Original ($0.60), Butterfly Pea ($0.90) and Brown Sugar ($0.90), are made in Taiwan and air-flown to Singapore to ensure freshness and consistency. One thing to note, the bobii in each cup is considerably less compared to other competitor brands out there. Apart from their aesthetically pleasing appearance, each of their signature items have funky names that made me wonder what the flavours are, so I gave up on their names and ended up ordering by colours. “Hi, can I have the blue and yellow layered drink?” “Oh, you mean Mermaid’s Tears?” “Ya, that one.” I cried. The names included Don’t Want To Work, Pandora Treasures, Childhood Memory, Green Romance, and Don’t Want...

Vietnam is an Asian paradise for delicious food that is astoundingly cheap. Also, as compared to food in the neighbouring countries, Vietnamese food is a lot healthier (think soups, salads, wraps, etc). I actually lost two

by Daryl & Mindi Hirsch @ 2foodtrippers

Thu Dec 21 14:06:36 PST 2017

2017 was a busy year for the 2foodtrippers. We traveled to three continents, 13 countries and too many cities to count. Check out the food and travel experiences that were our best of 2017. We began the year 2017 without definite plans. Perhaps we could plan our calendar way in advance as some ‘type A’ people probably do, but what’s the fun in that? Sometimes, we’re just hanging around our Naples, Italy apartment and, all of a sudden, the spark of travel shoots across our brains and, on a whim, we ...

by Hao-Nhien @ Living Local

Tue May 10 06:20:55 PDT 2016

Why a honeymoon is worth your romance, find out here! Bhutan honeymoon may be your sweetest decision to start an eternally peaceful and harmonious marriage life. Why? Because the humble Buddhism kingdom has been designed to adopt Buddhism into every aspect of life. Every single living creature is treated fairly and equally in Bhutan since it […]

by fred wilson @ Back of the Bike Tours

Mon Sep 19 22:49:04 PDT 2016

While it is quite easy for anyone to look up on TripAdvisor or Agoda for the best hotels in Saigon (and get some great deals), we have decided this time to search some accommodations here that stands out (to us) for their decor and style....

by Jasmine Gui @ TripZilla Magazine

by Le Duy Hotel @ Le Duy Hotel

Mon Oct 02 00:20:14 PDT 2017

A Few Tips on Safety You may read some stories of theft and snatching in Ho Chi Minh City. And just like any fast and busy city, there’s always going to be a risk of carrying belongings with you. One of the main safety concerns in Ho Chi Minh City are thieves swiftly swinging by on motorbikes...

by Pierre Blake @ PIERREBLAKE

Thu Oct 26 04:10:41 PDT 2017

I returned to Ho Chi Minh, Vietnam with my eyes set on exploring all of the ins and outs. Saigon is jam-packed full of amazing food and beverage outlets. Most recently, I’ve taken a deeper dive into the L’Usine restaurants. The brand has three locations around Saigon to check out! My first visit included a Continue Reading

by Haylie Hoang @ Living Local

Sun May 08 01:22:58 PDT 2016

Thailand is a multi cultural country that you can easily get immersed in, literally everyday is a party or a memorable celebration of a royalty. But if you want to double up the fun, Thailand does have their regional holidays to offer if you wish to learn more about their distinctive heritage. Songkran Festival (April […]

by Joanna @ The Blond Travels

Sun Mar 12 23:39:03 PDT 2017

Digital nomadism is one of the recent world trends. Many people want to travel, work online and earn money. It is a great option for those, who are tired with the corporate world and want to see and experience more. For a long time I dreamed about working remotely. I wanted to travel and work […]

by Le Duy Hotel @ Le Duy Hotel

Thu Oct 05 00:20:13 PDT 2017

The Ho Chi Minh City Museum in Saigon is always worthy of attention for many visitors. Of course, it was built to help visitors get a better understanding of the nation’s history of war from a local point of view as well as take a close glance at a real American fighter jet. In addition, the museum also...

by Joanna @ The Blond Travels

Tue Dec 06 20:34:33 PST 2016

If after visiting Chiang Mai you started thinking that it would be a great place to move to for a little while, or you want to become a teacher here and stay in the north of Thailand longer, then you must be wondering how much money you need, so moving to Chiang Mai wouldn’t be […]

by Joanna @ The Blond Travels

Thu Dec 07 08:39:39 PST 2017

The first thing which you need to do when you come to live in Thailand is to find a good place to stay. It’s a stressful process for those, who want to settle here for the first time, but despite what you might think, finding an apartment, or a house in the Land of Smiles […]

by Chiara Squinzi @ La Holista

Wed Nov 29 21:19:53 PST 2017

Today we wanted to talk about antioxidants. We have already discussed the foods you should be eating for your gut, but what about the foods that protect your cells? Those would be the ones packed with antioxidants, a buzzy term you’ve probably heard before. Antioxidants occur naturally in plant-based foods such as fruits, vegetables, cacao and green tea. Note that animal-based products DO […]

by Chiara Squinzi @ La Holista

Tue Nov 21 19:56:22 PST 2017

Today we wanted to talk about probiotics. Probiotics are “good” bacteria touted to help maintain digestive health and boost the immune system. You can take them in a dietary supplement or get them from food sources. The best sources are: 1. Kombucha 2. Apple Cider Vinegar 3. Miso, Natto & Tempeh 4. Sauerkraut 5. Water Kefir 6. Pickles […]

If you’re lingering here in Saigon, whether it’s for a short or long term, these are the 12 must-eat dishes that you can’t just simply miss them out on your top things to do in Ho Chi Minh. From main courses, light bites to desserts, you name it, we have it for you. Vietnamese dishes […]

This is the best way to see Saigon. Period. Street food is the cultural backbone of Saigon and only through learning about this exciting food can you really learn about the culture here. These places are just a thin slice of what’s available, but they are all popular so they’ve been included here. Food tours …

by Julee Ooi @ ladyironchef

Mon Jan 15 17:00:52 PST 2018

If there is one thing to be envious about those who live in the East, it is their close proximity to some of the best cafes in Singapore. As much as the rest of the population would hate to admit … Continue reading →

by Phan Len @ Inspitrip Blog

Fri Jan 05 07:45:21 PST 2018

Choosing a hotel for your holidays always takes time. Especially when you have a long list of places to visit, you have to book a hotel that is easy for you to commute. When in Hanoi, due to its complicated traffic system and the position of famous tourist attractions, you should book a hotel around […]

by ladyironchef @ ladyironchef

Wed Jan 17 19:22:15 PST 2018

With less than a month to go before Chinese New Year, we bet you are just as thrilled about this festive season as much as we are! There’s nothing quite like gathering around the family table for a wholesome feast. … Continue reading →

by admin @ Eating Saigon!

Sat Oct 14 16:01:07 PDT 2017

Maison Marou 167-169 Calmette Street District 1 +84-873005010 09:00 am – 22:00 pm ************************************************************************ Fifteen years ago, when I first began traveling back and forth between Vietnam and California, there were two predictable requests by my Vietnamese friends about what items I must buy in the USA and bring back for them upon my return [Read on ...]

by Stephanie Lauw @ TripZilla Magazine

by Vegan Food Quest @ Vegan Food Quest

Thu Mar 09 23:29:20 PST 2017

Back in January 2014, we gave up our lives in the UK and set off on an indefinite vegan travel adventure which without a doubt, turned out to be awesome. We visited multiple countries in Asia and then seemed to get happily stuck in Cambodia, where we set up Siem Reap Vegan Villa. We love to […]

by Joanna @ The Blond Travels

Tue Nov 08 12:12:19 PST 2016

This post is brought to you by Traveloka When you are in Kuala Lumpur but you’ve covered everything this city has to offer, all its touristic attractions and glory, what else can you do? If you are a person who enjoys their siesta time with the perfect cup of English tea and some scones to […]

by Joanna @ The Blond Travels

Mon Oct 10 02:06:54 PDT 2016

6:30 am in Chiang Mai. I am slowly dragging myself out of bed. It’s my second week of working in Thailand and I’m slowly beginning to think what I should do next. Is it worth looking for another job? Another school? Maybe it’s time to go back to England? I look at Chris, who is […]

by Teri Anne Tan @ TripZilla Magazine

by Zaw Ye Naing @ TripZilla Magazine

by Vegan Food Quest @ Vegan Food Quest

Mon Apr 03 22:45:20 PDT 2017

Did you know that as well as writing our blog and vegan travel guides, we also write a regular vegan travel feature in the leading vegan lifestyle magazine in the UK and USA? Since late 2015 we’ve been writing about our vegan travels in Vegan Life Magazine which also happens to be our favourite vegan magazine, ever. […]

by JB Macatulad @ Will Fly for Food: Travel + Food Guides

Fri Dec 29 18:23:23 PST 2017

This list of 22 must-eat restaurants in Seoul includes some of the best places to try popular dishes like bibimbap, kalguksu, and Korean bbq. It also included four of the oldest restaurants in Seoul. If you're looking for solid restaurant recommendations, then these are 22 you should seriously consider.

by Vegan Food Quest @ Vegan Food Quest

Thu Sep 07 22:24:04 PDT 2017

Having explored South East Asia for nearly 20 years and lived here for 4 years we have a good understanding of vegan travel in this region. We are currently looking for new countries to visit and Australia is on that list for sure; therefore when Olivia from Great Lost asked could she write about her […]

by vietnamstreetfood @ Vietnam Street Food Guide

Fri Jul 17 20:55:17 PDT 2015

Of course rice is the most popular food by far in Vietnam and is eaten everyday by the majority of the population, so suffice it to say the number of rice dishes in Vietnam are nearly uncountable. However the list below should give you a pretty good idea of the variety and creativity that the […]

by Darren Yeoh @ TripZilla Magazine

by Alestra @ TripZilla Magazine

by admin @ Eating Saigon!

Tue Jul 25 18:00:12 PDT 2017

BonBon Residence 2C8 Trường Sa Street P. 19, Bình Thạnh District **************************************** Let’s get this out of the way right up front. I hate the name BonBon Residence. Sounds like an assisted-living home for expired frozen treats. And, I want to be clear that Eating Saigon! is not in the business of reviewing the Saigon hotel/housing [Read on ...]

by vietnamstreetfood @ Vietnam Street Food Guide

Mon Sep 18 02:39:24 PDT 2017

It’s the go-to lunch for many Hanoians, worth braving the stifling humidity, the hazardous road crossing, and definitely worth fighting for space on a little plastic stool. Bun Cha has become synonymous with Hanoi gastronomy culture, even more so since former U.S. President Barrack Obama was famously pictured chowing down on a bowl of his […]

by vietnamstreetfood @ Vietnam Street Food Guide

Fri Oct 06 20:20:27 PDT 2017

Vietnamese street food is famous throughout the world, here in Vietnam it is simply a way of life. The vast majority of the indigenous population eat on the streets every day. In recent years government intervention has resulted in higher hygiene standards and a general improvement in the way the food is presented. Generally speaking […]

by Juliana Hahn @ The Christina's Blog

Wed Dec 20 02:18:59 PST 2017

Small alleys crammed with food stalls, delicious smells filling the air of the quaint Old Town streets and imposing monuments honoring Vietnam’s rich and turbulent history— all that and more is Hanoi. If you are planning a short trip here and want to see all the main attractions, this two-day itinerary of the capital is […]

by Mandy @ Almost Landing

Mon Jan 08 23:29:03 PST 2018

As someone who often dreams of camembert rather than the Eiffel tower, when we decided to go to Barcelona it was tapas that I had on my mind. So after spending a week in Barcelona, here are what we think…

by Sarah W @ TripZilla Magazine

by admin @ DanielFoodDiary.com

Thu Jan 04 05:32:15 PST 2018

The one Korean dish that I enjoy for the level of comfort it brings is the Soontofu, the soft tofu stew with ingredients such as seafood and vegetables in a spicy broth. “Soon” in Korean means “soft”. SBCD Korean Tofu House is one of the few Soontofu specialty restaurants in Singapore, with branches at Tanjong Pagar Centre and a newly opened outlet at Millenia Walk. The Millenia Walk branch was HUGE (at least in Singapore’s context), with spacious interior, tall ceilings, floor-to-ceiling glass windows, and open kitchen concept where you can observe the team of chefs preparing the soups. Don’t have to worry smelling like Korean stew as you walk out as the space is ventilated enough. One important highlight: At the back of the Korean restaurant is where the soft and silken tofu is made FRESH daily. The tofu you are eating is made right in the morning. The chefs from SBCD use special soybeans imported from Paju, South Korea. The area is said to be close to Korea’s Demilitarized Zone (DMZ) and contains the freshest-tasting produce due to the untouched nature. Surprise, surprise. The Korean restaurant has also introduced NEW Jang-Eo (장어) dishes – fresh water eel imported from Korea. While the Jang-Eo is popular during the hot summer days in Korea, you seldom see it in Singapore, at least not yet. The NEW menu will comprise of 4 new Jang-Eo dishes including three under the dine-in menu and one for takeaway. Here are the food items you can expect: Unagi Main on Hotplate ($19.90++, with Soju $29.80++) The Koreans love their Jang-Eo – freshwater eel marinated in novelty sauces, with savoury and delicate taste. Called the “Jangeo-gui” which literally translates to “grilled eel”, the Koreans believe that eating this dish can help improve stamina and prevent heat...

by JB Macatulad @ Will Fly for Food: Travel + Food Guides

Sat Dec 23 16:56:25 PST 2017

Nami Island is a must-visit for anyone traveling to Seoul. Aside from being storybook beautiful, it's a curious place that's unlike anything we've ever visited. There's a child-like quality to the island reminiscent of faeries, elves, and other playful spirits. We relegate them to fantasy as adults but here, they may still exist.

by admin @ DanielFoodDiary.com

Fri Jan 05 21:36:56 PST 2018

[Taipei] Yong Kang Beef Noodles 永康牛肉麺館 is known to be one of the best Taiwanese beef noodle joints in Taipei, well-known for its spicy soup. This two-level restaurant serves up signature Beef Noodles with tender Australian beef and chewy noodles in a flavourful broth, definitively a winner judging by the line in front of this dining establishment. (The other famous shop in the neighbourhood is 老张牛肉麵店 Lao Zhang Beef Noodles.) I went at about 10:45am and there were about 2-3 people in the line. Thinking that it should be okay if I take a stroll around the neighbourhood, I returned at 11:00am only to see about 30 – 40 people in the queue already. Many of them brought along their luggage or entire families. Lesson learnt: Come early. Yong Kang Beef Noodles was founded back in 1963 by Mr. Cheng who originally from Szechuan in China. After he finished his military duties, Mr. Cheng decided to open a small stall at Yong Kang Street and sell beef noodles. The stall became an instant hit and started to attract both locals and people from China who moved here to Taipei City. After Mr. Cheng retired in the 1970s, the place was handed over to his protégé, Mr. Luo who is the current owner. As for the interior, it has not much changed over the years. There are dozens of tables and they are usually packed with customers. You will also see the counter with a menu to choose from. There is also a tourist-friendly English and Japanese menu with photos. Most of the tables are round and can accommodate up to 6 people. If you come solo or in a pair, you are likely to be seated with other patrons. Their signature dish is the Braised Beef with Noodles in Spicy...

by Daryl & Mindi Hirsch @ 2foodtrippers

Thu Jan 04 12:34:12 PST 2018

The new breed of Budapest cafes are hip, happening and highly caffeinated. Read on to find out our favorite spots to drink third wave coffee in Hungary’s capital city. Budapest is a city known for a cafe culture that’s as rich as the cream that flows into its coffee. Back in the day, artists and poets would meet at Budapest coffee houses to share ideas and philosophies while sipping strong brews and eating a variety of Budapest cake specialties like strudel and flodni. Hundreds of cafes graced both sides of ...