Popsicles are a great desert or snack for both children and adults and the best thing about them is that you can make them yourself. You can use fresh fruit and healthy ingredients and you just put them in the freezer and know they’re there. Here are 27 tasty and easy-to-make recipes.

These are coconut and blueberry popsicles, a very delicious combination. They’re made with coconut milk and fresh blueberries. You need molds and twigs to give them a cute and original look.{found on love-fed}.

These popsicles feature three different colors They’re made with fresh strawberries, fresh blueberries and lemon. You need to pour each color into the mold to layer them nicely.{found on spoonforkbacon}.

To make these red popsicles, first put the chopped cherries and sugar in the blender and then pour in cherry lambic. Combine heavy cream and sugar and layer the mixtures. Add the sticks and freeze overnight.{found on acozykitchen}.

Here’s how you make these awesome popsicles: puree the mangos, sugar, orange juice and salt. Then mix together coconut milk, cardamom and salt. Position the mold on its side and divide the mango puree. Clean up the molds and freeze for an hour. Then add coconut milk and freeze for 2 more hours. Finally, add the remaining mango puree and freeze overnight.{found on acozykitchen}.

These popsicles are made with fresh berries and peaches. You can put slices in or cut them in tiny pieces. You can also puree the fruits. A combination is the best choice.{found on lezoemusings}.

If you decide to simply put a few fruits in a blender and puree them, then pour the mixture in popsicle molds, what you’ll get is a bunch of fruit smoothies.{found on idigpinterest}.

When making popsicles, you can play with flavors and colors. For example, this is a recipe with melon and berries. Scoop the melon and put it in the blender. Then heat up water, add sugar and pour the mixture into the melon. Make a puree, drop some blueberries and make the popsicles.{found on willcookforsmiles}.

Great for the summer months, these popsicles are made with watermelon and cantaloupe. Put the fruit pieces in the blender and add a little water and sugar if needed. Make a puree, put it in molds and freeze.{found on littleinspiration}.

Here’s how you make raspberry cheesecake popsicles. Put cream cheese, sour cream, powdered sugar, milk and raspberry extract in a blender and puree. Then pour the mixture in molds and leave an inch empty. Make a crust with graham crackers and melted butter and add it to the molds.{found on thecomfortofcooking}.

If you have the patience, you can make striped popsicles with as many flavors and colors as you want. Make them with fruit juice, either fresh, canned, bottled or frozen.{found on theviewfromgreatisland}.

Yogurt can also be used to make delicious popsicles. Prepare several flavors in the blender and layer the colors to get a nice effect.{found on skinnytaste}.

These beautiful red popsicles are made with strawberries, rum, lime juice and cardamom. You combine the ingredients in a blender and pour the mix in molds. Attach the sticks and freeze overnight.{found on redshallotkitchen}.

These are mango mojito popsicles. Put mangos, rum, lime juice and sugar in a blender, and make a smooth paste. Add mint and water and pour everything in molds.{found on site}.

These margarita pops are awesome for a late night with friends or for any other time of the day. Combine lemon juice and lime juice in a bowl, add sugar and whisk. Then add tequila, triple sec and water. Pour into molds and freeze.{found on cookingbymoonlight}.

These are berry and coconut popsicles. All coconut milk, blueberries, strawberries, water and honey in a blender and puree. Pour the mixture in molds, freeze and enjoy.{found on lostgardenblog}.

To make blackberry peach colada popsicles, you put pineapple and coconut in a blender and mix. Then add cream of coconut, coconut milk, syrup and heavy cream. Combine peaches with sugar and do the same thing with blackberries. Pour the layers in the popsicle molds and freeze.{found on myinvisiblecrown}.

If you like chocolate then you’ll love this recipe. Here’s how you make it: make chocolate and white chocolate pudding, crush graham crackers and add milk to them. Then layer the popsicles in molds. Put chocolate, crackers and white chocolate.{found on hellohomeshoppe}.

A healthy popsicle can be made with cucumbers. Peel the cucumbers, core jalapenos and run then through a juicer. Squeeze a lime and add some sugar. Pour everything in molds and freeze.{found on theblackpeppercorn}.

Cute and delicious, these Samoa popsicles are also easy to make. Pour a pudding base in the molds and freeze it. Then add a layer of chopped Samoa cookies and pour another layer of pudding. Let it freeze and drizzle chocolate on the top then sprinkle toasted coconut.{found on mybakingaddiction}.

If you want you can also play with colors and make rainbow popsicles. Make a red layer with grape juice, orange with orange juice, yellow with pineapple juice and green with white grape juice. You could also use food coloring.{found on site}.

You can also make cookies and cream popsicles. Crumble cookies in a bowl. Then stir together sugar and water, add sour cream, milk, cream and vanilla. Add crumbled chocolate cookies and stir. Divide the mixture into molds.{found on justbakedbyme}.

Making these fresh fruit popsicles is very easy and it’s also very fun. Combine fruit in a mixing bowl and arrange the mixture in molds. Pour juice to cover the fruits and add the sticks.{found on lilsugar}.

These are pomegranate yogurt pops. To make them, scoop the yogurt into a measuring cup, stir in milk and make the yogurt thinner. Stir in honey. If you want layered popsicles, pour yogurt, let it freeze, add pomegranate juice, let it freeze and then another layer of yogurt.{found on site}.

To make these popsicles, you first have to make chocolate pudding, caramel pudding and salted caramel sauce. Then assemble everything and layer the flavors.{found on site}.

These are frozen jello popsicles. Make the jello, pour it into popsicle molds and add the sticks. Let it freeze for 8-12 hours and then you can enjoy them.{found on forfood}.

Our final recipe is made with raspberries, water, whipping cream and agave syrup. Combine all ingredients in a blender and make a smooth paste. Divide it between the molds and shot glasses and let it freeze.{found on princessmisia}.