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Specials and Events

Start your New
Year with our holiday classic. We cover two of our Northside waffles with our
homemade blueberry and strawberry sauces

and top it off with whipped cream.

HAWAIIAN
STYLE SUNDAY: Third Sunday in January

Let us
take the chill out of winter with food inspired by the Islands, Hawaiian music,
and a comfortable atmosphere.

Please
join us in our annual tribute to Hawaii.

*Ono Banana Buttermilk
Pancakes

with Coconut
Maple Syrup

*Hawaii Five-O Omlette

Three egg
omlette full of sauteed onions green peppers, tomatoes, ham, pineapple and
cheese; and topped with fresh
pineapple/mango salsa.

Served
with hash browns and a biscuit.

*Hawaiian Style French
Toast

Hawaiian Sweet
Bread dipped in an egg batter and topped with caramelized apples and bananas.

For the Love of WEMU: February 11th Sat.

WEMU's on-air personalities are here
to help us pour coffee and serve up breakfast.

All tips will be donated to WEMU

to help them continue to bring you
the best jazz, blues and NPR news and specials.

(*If you would like to leave a
tip/donation for WEMU on your credit card, the WEMU staff has their own credit
processor on site today and these will be processed separately from your food
check.Just be sure to let your server
or a WEMU staffer know!Thank you.)

Our homemade
quiche with fluffy eggs stuffed full of spinach, feta cheese and tomatoes baked
in our flaky crust. Served with hash
browns and a biscuit.

Eggs
Benedict

This classic
dish consists of two poached eggs set on top of grilled ham and a toasted
english muffin. We top this with our
homemade hollandaise sauce

and serve it with hash browns.

Memorial Day Open 8-2: May

Red,White,&
Blue Waffles:

Start your
Memorial Day with our holiday classic. We cover two of our Northside waffles
with our homemade blueberry and strawberry sauces

and top it off with whipped
cream.

Happy Father's
Day: June

Eggs Benedict

This classic
dish consists of two poached eggs set on top of grilled ham and a toasted
english muffin. We top this with our
homemade hollandaise sauce and serve it with hash browns.

Meat Lover’s Omelette

Our three egg
omelette is stuffed full of bacon, ham, sausage, onion, green peppers, and
cheddar mozzarella blend cheese. Served
with hash browns and a fresh baked biscuit.

Independence Day Open 8-2: July

Red,
White, & Blue Waffles:

We smother two of our Belgian
waffles with our homemade strawberry and blueberry sauces and top it with
whipped cream.

Elvis Sunday: August

•Graceland Cakes:

Banana Buttermilk Pancakes topped with creamy peanut
butter.

•Blue Hawaii Omelette:

Three egg omelette full of sautéed onions, green peppers,
tomatoes, pineapple, ham and cheese.
Served with hashbrowns and biscuit.

•The Elvis Size BLT:

We fry up 1/2 pound* of bacon and put it on toasted white
bread with lettuce, tomatoes and mayonnaise.
Served with a Twinkie.

•Hunka Burning Love:

A skillet dish with onions, green peppers, tomatoes and
potatoes, spiced with Tabasco sauce and a dash of worchestershire and topped
with cheese, bacon strips and two fried eggs. Served with a biscuit.

Labor
Day Open 8-2 : September

Red,White, & Blue Waffles

We smother two of our Belgian waffles with our homemade
strawberry and blueberry sauces and top it with whipped cream.

HALLOWEEN WEEKEND: October

Celebrate
Dia De Los Muertos
with us!

Verde
Omelet:

It’s green by
design! We take our three-egg cage free omelet and stuff it withgreen pepper, onion, spinach, guacamole,and cheese blend. Drizzled with a roastedgreen pepper sauce. Served with a side ofhash browns and a biscuit.

Skillet with
sautéed onions, fresh garlic, tomatoes, green peppers, and hash browns. Topped
with cheese, two sunny-side up eggs and Tabasco sauce. Served with a
biscuit.

Pumpkin Quiche:

A sweet &
savory quiche, starts with our cream and egg base. We add pumpkin, cheese
blend, onions, spinach, and carrots; and flavor with ginger, nutmeg and a hint
of brown sugar. Served with hash browns and a biscuit.