FoodScan™ Meat Analyser

FoodScan™ Meat Analyser is a fast, accurate and easy to use instrument for analysing all stages of meat production - from checking incoming raw material to final product control with results in just 50 seconds.

First Approved rapid method

FoodScan™ is the only near infrared (NIR) analyser that is AOAC approved. This is valuable for any laboratory and others required to use officially approved methods. FoodScan™ is also approved by The Australian Quarantine and Inspection Service (AQIS) and Polska Norma in Poland.

FoodScan Pro – At-line version

FossConnect™

FossConnect™ is a centralised networking management solution for FoodScan™ that helps you reduce your production costs and secure the quality of your products. With FossConnect™, you can manage, configure and monitor your instruments remotely from any internet-enabled computer and safeguard your data for whenever you need it.

The only AOAC approved NIR solution for meat analysis

FoodScan™ is the only NIR meat analyser that has achieved an AOAC approval. The FoodScan™ was approved in 2007 for fat, protein and moisture analysis making it the industry gold standard for meat analysis.