FEARLESS

Commitment to Quality

TASTE

QUALITY

TRIM

CONSISTENCY

Always Amazing

From the mouthwatering flavor of a medium-rare steak to the chargrilled, meaty taste of a perfectly seared burger, whichever Braveheart Beef® cut you choose, the flavor is unparalleled. This is a result of our careful sourcing and processing.

A Cut Above

Careful sourcing, feeding practices and processing practices all go into producing the best tender, flavorful beef. From start to finish, we stop at nothing to produce the best quality beef in a humane and responsible manner.

The Perfect Cut

Our beef is processed in state-of-the-art facilities by skilled craftsmen who focus on precision. There are no extra tolerances, so you get the true yield you are looking for and the premium quality you require.

PRESTIGE

James Beard Foundation Recognizes Dr. Temple GrandinCongratulations to Dr. Temple Grandin, just inducted into the James Beard Foundation’s 2016 Who's Who of Food & Beverage in America. Dr. Grandin is a leading animal husbandry expert who helped devise our humane animal handling standards for Braveheart Black Angus Beef. What a well-deserved honor for her.

For the second year in a row, Braveheart Black Angus Beef and Performance Foodservice were proud to sponsor the James Beard Foundation Awards gala reception in Chicago. Congratulations to all of the nominees and winners.