Orange Pekoe Tea Leaves

warm the cup/pot with hot water. pour freshly drawn boiling water over 1 rounded teaspoon (2.5 g) of leaves per cup and steep for 5 minutes.

Ingredients:

black tea.

Directions:

warm the cup/pot with hot water. pour freshly drawn boiling water over 1 rounded teaspoon (2.5 g) of leaves per cup and steep for 5 minutes.

Allergens:

Usage Tips:

Storage:

Point of Interest:

this tea is a particularly satisfying black tea blend from the hunan province in china and assam tea from northeast india. this full leaf is a medium bodied tea that is suitable for any time of the day.