A Guide To The Best Gas BBQ Grills

Gas barbecues are quick and easy when compared with charcoal barbecues. The heat can be easily adjusted so it’s more convenient especially when you’re cooking meats where some take longer to cook than others. Gas BBQs are operated by a gas canister as this provides the fuel and are generally more expensive than charcoal BBQs. Spend less time cooking and more time eating by buying the best gas BBQ grill.

Despite taking longer to cook your meat and having to wait for the coals to get hot, some prefer a charcoal BBQ as they feel it gives the meat an authentic chargrilled taste, they’re also cheaper and tend to be lighter than gas BBQs. Can’t decide which one is for you? No problem, we’ve wrote a comparison between the two popular choices below.

We help you search for the best gas barbecue grill by reviewing each individual one to see what features are included, then we put this information into an easy to read top 10 best gas BBQ Grills table. However, if our comparison table still isn’t enough, why not read our best gas BBQ grill reviews for a more in-depth analysis.

How To Choose The Best Gas Barbecue Grill

Although a fire mountain gas BBQ is a popular choice, there may be others such as the Charles Bentley gas BBQ 7 burner that might be a better option, say if you regularly have large BBQ gatherings. When searching for the best gas barbecue to buy, here are the main things you should take into account:

Don’t forget to use the side burner for cooking side dishes and sauces

Number of burners – Think about how many people you’ll usually be cooking for, obviously the more people the more burners you will require. If you are unsure and you’re not short on storage space then it’s worth buying a BBQ with more burners, so you have those extra burners incase you have more visitors than expected!

Side burner – A very useful addition which pretty does anything your indoor stove can do. Perfect for making side dishes or sauces whilst your other food is grilling. Allows you to control everything in once place rather than having to run back and forth to the kitchen if you need to use the stove.

Thermometer – Allows you to check the temperature at which the food is cooking at. This enables you to monitor your food on the gas grill, making sure your food doesn’t get overcooked or undercooked.

Grill material – This is usually made from either cast iron, stainless steel or chrome-plated steel. That is also the order of the best and the material that will be the most durable.

Warming rack – This is where food is placed to keep warm. As different foods take different times to cook, the ones which are cooked first can be placed on the warming rack so it can be served together.

Hoods/lids – Most gas BBQs come with a hood anyway, what a hood does is it closes to retain heat and can be used to roast or cook food quicker rather than just grilling it.

Storage space – Ideal for storing any related equipment such as BBQ tools, also used to store food so you know what’s next in line to go on the BBQ gas grill.

Number of wheels – You’ll probably need to move your gas barbecue grill after you use it, since it’ll probably need to stay in storage or somewhere safe overnight. As it can be quite heavy, there will be wheels to assist you, 2 wheeled models will still require you to lift roughly half of the weight, whereas 4 wheels will allow you to just push it.

Our Top 5 Best Gas BBQ Grill Reviews

1) Fire Mountain Everest 4 Burner Gas Barbecue

Powerful 4 gas burners with large cooking area measuring 77 x 42cm.

High quality burners, grill plate and griddle made from tough cast iron.

Peizo electronic ignition ensures safety when turning on the BBQ.

2 handy side shelves ideal for preparation.

Removable drip tray to make the cleaning process afterwards easier.

Lower storage space can be used to store the gas bottle when the barbecue is not in use.

Possible deal breaker

Assembling can be quite time consuming.

If you’re looking to snap up a good deal then the Fire Mountain Everest 4 Burner Gas Barbecue is one of the best options. It’s very reasonably priced for a 4 burner which is large enough for a large group. The premium cast iron burners ensures a long life span and there’s also plenty of preparation space. This is definitely one of the best Fire Mountain gas BBQ’s out there!

2) Charles Bentley 7 Burner Gas BBQ

6 stainless steel burners with 1 handy side burner for making side dishes or sauces.

Easily manoeuvre the BBQ across the garden with the 4 wheels with brakes.

Small preparation space with 3 utensil hooks.

Possible deal breaker

Can be susceptible to rusting if not well maintained. Using a BBQ cover can prevent the chances of rust.

We hope you have your outdoor picnic table benches ready or at least an extra-large picnic blanket, because this is a perfect way to cook for a very large hungry group of family and friends. Since it only weighs 37kg and can be moved around by its 4 caster wheels, it’s easier to put this Charles Bentley BBQ back into storage after it’s been used. Storing it away and using a cover will increase the lifespan and ensure you’ll get plenty of use out of it.

3) Fire Mountain Elbrus 4 Burner Gas Barbecue

4 stainless steel burners with large cooking area of 77 x 42cm.

Long lasting cast iron grill plate and griddle.

2 side shelves for extra preparation space.

Removable drip tray to ensure less mess to clean.

Not too heavy for a 4 burner, only weighs 36kg.

Classic solid wooden frame design.

Possible deal breaker

Requires more space in storage as the length is longer.

Make your BBQ stand out with the stunning classic wooden design. Another great affordable choice to cater for small to large groups of diners. Unlike the Everest 4 burner, this one weighs quite a bit less at 36kg, making manoeuvring around the garden a lot easier. Assembly shouldn’t cause too much difficulty for most people.

Hang your utensils on the 3 built-in hooks on the side of the side burner.

Storage cabinet below can be used to store the gas bottle when it’s not in use.

Possible deal breaker

Drip tray may not be big enough to catch all the grease and oil that drips through.

Slightly smaller than the Charles Bentley 7 burner, this 5 burner is perfect for anyone who needs a 4 burner plus a side burner to make your favourite side dish in addition. Despite having 4 main burners and a side burner, the cooking space is still smaller than other 4 burners such as the Fire Mountain Elbrus. Therefore, this BBQ is perfect if you want a BBQ slightly smaller than an average 4 burner.

5) CosmoGrill 6+1 Gas Burn Grill BBQ

Large 6 stainless steel burners with additional side burner with lid.

Each burner ignites individually, ideal no matter how small or big the party is.

A full length side table offering plenty of additional space.

Cupboard with double doors underneath offers generous storage space.

Fully removable grease tray.

Possible deal breaker

No regulator and hose included.

Grab an absolute bargain, this FirePlus CosmoGrill Gas BBQ is a great cheaper alternative for those who need a 6 burner gas BBQ. With a large cooking space of 74 x 41cm plus a side burner, there’ll be plenty of space to cook for larger groups. Don’t forget to buy a regulator and hose kit if you don’t already have one, as this is not included.

Gas BBQ vs Charcoal BBQ

One of the most common and most debated question when it comes to barbecuing is what type of BBQ to go for? As electric barbecues loses the popularity contest, we will compare only gas and charcoal, but electric ones are ideal for indoor use. So without further ado, here the pros and cons of each one below.

Gas grill pros:

Quick and easy to start up.

Able to maintain consistent cooking temperatures.

Cheaper to run as fuel costs are lower.

Easier to clean after using it.

Cons:

More expensive to initially buy.

Usually larger, heavier and requires more storage space.

Also need to make space for the gas canister.

Charcoal grill pros:

You get that authentic chargrilled barbecue taste.

Cheaper to buy.

More lightweight, so easier to move around.

Cons:

Charcoal is a more expensive fuel.

Consistent temperatures are harder to maintain.

More messy to clean as you need to dispose of the coal and ash after each use.