I've done lots of soups and chilis like a previous poster stated. Family favorites are taco soup, vegetable beef, and lentil sausage. Those all freeze well. My in-laws do some really good lasagna that freezes well. They make huge batches and send us a few. It's also nice to make up a batch of spaghetti sauce and seperate into portions and freeze them. Just thaw, heat, and cook noodles and supper's ready. Chicken spaghetti freezes well. I've done several different pasta dishes that way as well as rice dishes. I haven't done it but I would think that a spin on stuffed peppers would be good - instead of stuffing the peppers, just chop the bell pepper and mix in with everything else and then thaw, heat, and serve.