Clemson spineless is, by far, the most popular variety of okra on the market! Vigorous 3-5' plants produce uniform, straight pods that are spineless, making harvest easier! Can be served fried, cooked, or pickled. Very prolific and high yielding, maturing in 48-60 days. Developed by Clemson University. Certified by the Arizona Crop Improvement Association. This plant has average water needs.