As much about the right way to eat as the joy of eating, Pollan's book is made even more digestible by the whimsical illustrating talent of Maira Kalman. A marvelous gift get for even those who aren't self-identified as "foodies....As much about the right way to eat as the joy of eating, Pollan's book is made even more digestible by the whimsical illustrating talent of Maira Kalman. A marvelous gift get for even those who aren't self-identified as "foodies."

Tina Ruggiero, M.S., R.D., L.D., slices, dices, mixes and chops her way to tasty recipes, mouthwatering editorial copy and TV segments that leave viewers begging for seconds. She’s the nutritionist and mixologist that corporations...Tina Ruggiero, M.S., R.D., L.D., slices, dices, mixes and chops her way to tasty recipes, mouthwatering editorial copy and TV segments that leave viewers begging for seconds. She’s the nutritionist and mixologist that corporations, communications agencies and the media crave.
For the past 17 years, Tina has traveled the world to offer her services as a nutrition expert, spokesperson, recipe developer, corporate consultant and media relations specialist. She has been quoted in national media, appeared on syndicated television and radio programs and worked with some of the biggest names in the food and beverage industry.
Tina has a proven ability to connect with consumers, simplify complex nutrition issues and effectively educate and motivate.

Tina Ruggiero, M.S., R.D., L.D., slices, dices, mixes and chops her way to tasty recipes, mouthwatering editorial copy and TV segments that leave viewers begging for seconds. She’s the nutritionist and mixologist that corporations...Tina Ruggiero, M.S., R.D., L.D., slices, dices, mixes and chops her way to tasty recipes, mouthwatering editorial copy and TV segments that leave viewers begging for seconds. She’s the nutritionist and mixologist that corporations, communications agencies and the media crave.
For the past 17 years, Tina has traveled the world to offer her services as a nutrition expert, spokesperson, recipe developer, corporate consultant and media relations specialist. She has been quoted in national media, appeared on syndicated television and radio programs and worked with some of the biggest names in the food and beverage industry.
Tina has a proven ability to connect with consumers, simplify complex nutrition issues and effectively educate and motivate.

My daughter LOVES this toy. We've had it for months and it is the only toy she routinely goes to. The noise level is perfect, it has catchy tunes... great educational toy that inspires healthy eating. Buy buy buy!

Each plate features a flat eating surface, gently bevelled rim, and in the centre you can see a slightly ridged decorative swirl made by hand during the throwing process. A glossy forest green glaze decorates the outside of each p...Each plate features a flat eating surface, gently bevelled rim, and in the centre you can see a slightly ridged decorative swirl made by hand during the throwing process. A glossy forest green glaze decorates the outside of each plate picking up the textural detail.

Just as I was hoping the idea of 'wraps' would go away, the next food trend has surfaced.
Pretty ingenious, and I certainly hope they taste good.
I know, I'm posting it without having tried one, but I'm here to bring you wh...Just as I was hoping the idea of 'wraps' would go away, the next food trend has surfaced.
Pretty ingenious, and I certainly hope they taste good.
I know, I'm posting it without having tried one, but I'm here to bring you what's hip.
As their site states:
To meet the needs of the healthy, selective and environmentally conscious consumer. Not only is the shape of the cone different than anything else out there, it’s also different in concept: Nutritious. Responsible. Delicious. Prepared with care and thought. Environmentally smart, because it leaves no waste, and uses no utensils.
Prepared with freshly selected ingredients, served in a unique crispy, tasty dough, and filled with lean meats and fresh vegetables, the Crispy Cone caters to the taste buds as well as the needs of the health-conscious diner on the go.
With its easy-to-handle shape, the Crispy Cone is the food you’ll love to eat on the move. Whether in the car, the mall, or walking down the street, the Crispy Cone lets you enjoy its delicious, hassle-free flavors while shuffling through your MP3, driving your car, working at your desk or talking on your cell phone.
go check out the menu.

I can't believe no one thought of this before! Put the design on the blade instead of the handle!!!
These steak knives are part of the 'decor collection' by Culin Home. This pattern is 'splash' which has modern different sized ...I can't believe no one thought of this before! Put the design on the blade instead of the handle!!!
These steak knives are part of the 'decor collection' by Culin Home. This pattern is 'splash' which has modern different sized circles etched into the blade. They make some other interesting patterns as well and in every type of knife from paring knives to butcher's knives. Get a set and impress your friends at your next dinner party!
Stainless steel and affordable!

Featuring twenty projects ranging from edible origami to glowing lollipops, cryogenic martinis to Tupperware boom boxes, the book draws from the expertise of programmers, professors, and garden-variety geeks and offers something t...Featuring twenty projects ranging from edible origami to glowing lollipops, cryogenic martinis to Tupperware boom boxes, the book draws from the expertise of programmers, professors, and garden-variety geeks and offers something to delight DIYers of all skill levels.

I recently temporarily moved to Tulsa, Oklahoma for a summer internship. I wanted to find a cool way to try local food (because we all know food is a huge part of how you experience culture) but at the same time not break the ban...I recently temporarily moved to Tulsa, Oklahoma for a summer internship. I wanted to find a cool way to try local food (because we all know food is a huge part of how you experience culture) but at the same time not break the bank. Groupon has been amazing!!! One of my favorite features is that rather than mailing the certificates to you, you can print them off which means you can use them the following day. Very convenient when you're new in town and not exactly sure what your mailing address is! ;) The deals change daily and range from retail, to spa services, to gym classes and of course food. I've gotten one for a really neat coffee house that grows and roasts their own coffee, which I now frequent but would've never known about without groupon. You've got to keep tabs on your e-mail, though because the deals change every day!

The Cabana Tabletop Food Tent is the easiest way to protect your food from insects, dirt and other unwanted intruders. Lightweight and collapsible, this tent is great for barbecues, picnics and other outdoor dining occasions. The ...The Cabana Tabletop Food Tent is the easiest way to protect your food from insects, dirt and other unwanted intruders. Lightweight and collapsible, this tent is great for barbecues, picnics and other outdoor dining occasions. The mesh fabric provides ventilation and makes it easy to see what type of food is under the cover. Shaped like a cabana tent, this food cover livens up your table while keeping food safe.
$10.99 each

These are so cute + sustainable! Who doesn't want to eat with dinosaur utensils? I can't think of anyone! They are made of bamboo, which is so earth friendly and the design is just plain fun! Whether your child is an herbivore...These are so cute + sustainable! Who doesn't want to eat with dinosaur utensils? I can't think of anyone! They are made of bamboo, which is so earth friendly and the design is just plain fun! Whether your child is an herbivore, omnivore, or carnivore they will love this set!

i just started reading it and it's a really great book!
"Rediscover the joy of home cooking through the eyes of one Brooklynite who swore off restaurants for two years. The story behind the scenes of the blog Not Eating Out in ...i just started reading it and it's a really great book!
"Rediscover the joy of home cooking through the eyes of one Brooklynite who swore off restaurants for two years. The story behind the scenes of the blog Not Eating Out in New York, The Art of Eating In chronicles Cathy Erway's journey through the underground of NYC eating, and her favorite recipes along the way. Two years, three apartments, countless food events and some strange restaurant-free “dates” later, she was able to turn eating in into something of an art, rather than mere survival method."