Cheddar and broccoli make for a perfect match. This recipe combines the two for an easy and delicious dish. Old cheddar, broccoli, cream cheese and eggs never tasted so good! Enjoy as a brunch crowd pleaser, or with a salad as a part of a simple dinner. Why wait? Bring on the company!

Make It

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Heat oven to 425ºF.

Cook broccoli in pan of boiling water 3 min.; drain. Place in 2-L casserole dish sprayed with cooking spray.

Blend egg yolks, cream cheese and seasonings in blender until smooth; pour into large bowl. Add egg whites to blender; blend 1 min. or until foamy. Add to yolk mixture; whisk just until blended. Stir in cheddar and Parmesan; pour over broccoli.

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.