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Nisa

I recently got married and enjoyed an amazing honeymoon trip to the Caribbean island of Antigua, where we managed to sample quite a bit of the local cuisine.

And, now that I’m back home, I’ve been inspired to try and recreate some of my favorite dishes from the trip, one of which was this classic jerk chicken sandwich.

If you want to kick things up another notch, after you build your sandwich, I suggest topping it with a few dashes of hot sauce. Our new favorite is Susie’s Original Caribbean Hot Sauce, a popular hot sauce that’s served all over Antigua.