Directions

Separate crescent dough into eight triangles; place on a lightly greased 14-in. pizza pan with points toward the center. Press dough onto the bottom and up the sides of pan, forming a crust; seal perforations. Bake at 375° for 12-15 minutes or until golden brown. Cool completely.

In a small bowl, combine the mayonnaise and mustard; spread over crust. Sprinkle with lettuce, bacon, tomato, onions and cheese.Yield: 6-8 slices.

Separate crescent dough into eight triangles; place on a lightly greased 14-in. pizza pan with points toward the center. Press dough onto the bottom and up the sides of pan, forming a crust; seal perforations. Bake at 375° for 12-15 minutes or until golden brown. Cool completely.

In a small bowl, combine the mayonnaise and mustard; spread over crust. Sprinkle with lettuce, bacon, tomato, onions and cheese.Yield: 6-8 slices.

Reviews forContest-Winning BLT Pizza

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ljbruns User ID: 6415407205966

Reviewed Jan. 30, 2012

"Fantastic! I make it for potlucks n large gatherings n everyone always ask for the recipe. Instead if using a pizza pan I use a jelly roll pan or half sheet cake pan n cut in small squares."

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maclarkson User ID: 4698679152

Reviewed Jun. 16, 2011

"Fairly simple to prepare and delicious to eat. This is one of my daughter's favorite recipes."

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Sheila Z User ID: 596433691968

Reviewed May. 2, 2011

"A simple, refreshing idea for pizza"

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thekingsfive User ID: 176653457204

Reviewed Jun. 20, 2010

"Ok, this was probably the worst recipe I have ever made. The one cup of mayonnaise was way to much. I didn't even use a 1/4 cup of the mayonnaise mixture and we were still scraping it off. I will not make this again. We threw the rest of it out. :("

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carrie carney User ID: 1551037133068

Reviewed Feb. 16, 2010

"Very good- I baked in a 9x13 pan and cut into squares rather than a pizza dish. Would definitely make this again."

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linsvin User ID: 158465592083

Reviewed Oct. 21, 2009

"Great as an app...wouldn't change a thing"

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kspencer User ID: 212636779082

Reviewed Oct. 3, 2009

"went over wonderfull, had to give the recipe out and now i am requested to take it to a party today. yummy"

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sammykins User ID: 345595853782

Reviewed Jul. 15, 2009

"This was such a hit. People were sad when they went for more and it was all gone. I loved that it was a cold dish too. And instead of wedges I cut it into squares."

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kspencer User ID: 2126367132941

Reviewed Jul. 3, 2009

"Bringing it to a 4th of July party, I'll post back with the results."

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wintermom9597@yahoo.com User ID: 19345068079

Reviewed Jan. 2, 2008

"Made this for New Year's Eve and it was a hit! Nice change from the typical veggie pizza appetizer."