Kumquat

This unique winter citrus towers above the crowd―despite its small size and funny name (which translates roughly as “gold orange” in China). With a sweet skin and tart flesh, the kumquat provides potassium, vitamins A and C, and plenty of fiber. Go ahead, you’re supposed to eat the whole thing―skin and all―though you may want to pass on the seeds.

We are Harvest to Home! The goal of Harvest to Home is to provide a healthy lifestyle through growing your own food. We make gardening easy, convenient, and believe the path to good health is through a good diet.