frying cheese

A spicy, south-of-the-border twist on an Italian specialty, highlighting the green chile pepper, juicy jumbo shrimp, gooey frying cheese, & creamy avocado. Raise your hand if you love Mexican food! How about Italian? Have you ever tried to blend the two together? That's exactly what I tried to do with this Mexican Caprese with Cilantro Chile Shrimp, and while it may not have come ...