Our annual tasting of a unique and fascinating cross-section of wines from around the world, all with the unmistakable taste of their individual terroirs and regions.

Highlights this year will include:

• Champagne and Sparkling As global warming continues to cause average temperatures in Northern Europe to rise, England’s best sparkling wines come ever closer in quality to good Champagne! Compare the latest vintage sparkling wines from Gusbourne Estate of Kent, Camel Valley of Cornwall and Ridgeview of Sussex with magnificent Champagnes from Charles Heidsieck. • New from Down Under Taste some of Australia’s highest scoring wines of 2018, as rated by James Halliday, Matthew Jukes and Jancis Robinson MW. New arrivals this Autumn will include Mount Pleasant wines from the Hunter Valley and Howard Park/MadFish from Western Australia.• The best of New Zealand Taste the new vintages from 3 of New Zealand’s most famous wineries; Dog Point, Felton Road and Kumeu River.• Very special wines from very old vines Focus on some of our favourite wines from around the world produced from vines over 50 years old; including Bedrock Winery of Sonoma, a selection of Beaujolais’ most exciting premium producers, and wines from ancient vines in Southern France, Spain, The Douro Valley and more.• Small and biodynamic A fascinating selection of wines made as naturally as possible from small, quality-focussed family producers in Italy, Spain, France and Switzerland.• For after dinner Try the fabulous new 2016 vintage Ports from Taylor’s and Fonseca as well as a selection of ready to drink Ports, Sherries and Madeiras • And much more….

To view full list of wines we will be tasting click here.

There is limited capacity so please book early to avoid disappointment.