One company that has left behind all other food companies which are into business of dried vegetables is no other but V. T. Foods Pvt. Ltd. Since incorporation, with well-planned organizational structure, association with some of the trusted vendors, organic production methods and stringent quality control practices, we are ruling both domestic and international markets. Across the boundaries, we're famed as a trusted Dried Vegetable Manufacturer that naturally produces Garlic, Onion and then supplies them in diverse variants such as Granules, Powdered, Kibbled, Chopped, Minced. Using drying method, we provide these vegetables in dehydrated form that too in several varieties such as Dehydrated Fried Onion,Dehydrated Garlic Granules, Dehydrated Toasted Onion, Dehydrated Red Onion Minced, Dehydrated Garlic Clove and much more.

As a
dehydrated onion granules supplier, we rigorously examine quality of not
just dehydrated onion granules but other aforementioned food items.
The whole process right from Washing, Sorting / Grading, Peeling to
Weighing And Sealing & Delivering, is carefully supervised by our
expert team of professionals which keenly observe each stage to
annihilate chances of even slightest errors. Due to our unparalleled
quality standards, we have been accredited with certification from URS, FSAAI, Spices Board Of India, etc. Under headship of our intellectual CEO 'Mr. Chimanbhai K. Vaghela', we're expanding our business in every nook and corner of the world.

Infrastructure

Spread
across land area of around 12,900 Sq. meter, our spacious
infrastructural facility is something of which we highly boasts off.
Made with utmost perfection, our modernized infrastructural space is
outfitted with requisite tools, equipment, machines, communication
systems and other basic amenities which makes work flow smooth and easy.
Divided into several departments, our infrastructural facility aids us
in carrying out diverse business operations with high efficiency. Our
company owns voluminous storage facility where manufactured line is
stored in categories for easy shipment process.

Quality Assurance

It
wouldn't be exaggerated to call ourselves quality-focused because in
real we're that; and this quality is clearly visible in our adoption of
stringent quality checks and strengthening of well-framed quality
policies. Timely we revise quality policy to improve quality standards
of range. Since, we deal in consumables, we crucially emphasize upon
doing manufacturing, packaging and delivering, keeping factor quality in
center. Our quality executives minutely examine offered products before
shipment to avoid the possibilities of errors.

We
strictly maintain the process parameters and minimize the cross
contamination to ensure the product quality as per the below given
table:-

We
have been able to gather love and support of innumerable clients by
sticking to our commitment to provide nothing below the excellent
quality of A-Grade Garlic & Onion Products. The increasing list of
our happy customers portrays how well we are satisfying exact needs of
customers with food products which are matchless in taste, looks and
quality. As a reliable Exporter, we have managed to develop wide
exporting network that is expanding with each passing year. Below listed
are few of our places where we export our offerings:

Bahrain

Belgium

Brazil

Bulgaria

Canada

Kuwait

Lithuania

Mexico

Nigeria

Poland

Romania

Russia

Serbia

USA

Venezuela

Croatia

France

Germany

Greece

Italy

Latvia

Macedonia

Norway

Saudi Arabia

Slovakia

Spain

The Netherlands

UK

Ukraine

Manufacturing Process

Below listed stages are part of our manufacturing process:

Receipt of Raw Material (Vegetables)- Vegetables are produced and some of them are sourced.

Storage- They are stored in a spacious place by us until they move to the next procedure.

Sorting / Grading- Kept in combined form, onions, garlic in various varieties are first segregated and than graded.

Peeling- They're peeled before being dried.

Washing- Washed off with clean water that rubs of all the dirt that sticks on the surface.

Drying First Stage- For the first time, Raw materials (Vegetables) are subjected to heat.

Material Receiver- Materials sourced are well-received.

Drying Second Stage- For second time, Raw materials (Vegetables) are placed under heated atmosphere, dried in sun.

Separating And Grinding- Raw materials are separated and then some of them are grinded to get flakes or powdered form.

Manual Sorting- Effectively sorted on the basis of color and other properties by staff members.

Metal Detector And De-Stoner- They are metal detected and de-stoned with perfection.

Laboratory- Tested in laboratories for getting full assurance over quality.