Description

Tempranillo, Garnacha tinta, Mazuela

Rioja

TASTING NOTES: Color: Bright garnet red, upper middle layer with ruby rim. Aroma: Jam made of red and black fruits (blackberry, strawberry, raspberry), nicely integrated with balsamic notes and toasty vanilla from the oak.
Taste: In the mouth it is tasty, with good structure and well balanced. Flavors of red fruit stand in jam and marmalade with toast notes cream coffee and cocoa.

BARREL AGING: 12 months

Description:

PREPARATION: The grape harvest takes place in the second half of September and first of October, when the grapes have reached optimum phenolic ripeness. For the production of this wine, a selection of grapes is done, from the plots with the best quality. Fermentation tanks made ​​in Ac. Inox. at controlled temperatures between 25-28 ° C. Automatic control of pumping for extracting aromatics and color.
WOOD: Twelve months in barrels of French and American oak.
BOTTLE: Six months in bottle.