Hummus, Dips and Antipasti

Simple hummus

Throw the garlic, drained chick beans, tahini paste, lemon juice, water and olive oil into a blender and set it to low speed. Add salt, starting at a half a teaspoon, to taste.

Guacamole

Ingredients:

2 ripe, large avocados

1/2 tsp ground cumin

1 ripe tomapoe

1/2 minced white onion

1 small chili pepper

some cilantro leaves

1 Tbs fresh lime juice

salt, pepper

Cut up the avocado in large chunks after removing the seed. Mash it coarsely in a large bowl using a fork. Add the remaining ingredients, chopped up or finely diced, and blend gently. Leaving some avocado chunks in there. Last add pepper and salt to taste.