Monday, October 7, 2013

Easy Vegan Gluten Free Pumpkin Bread

This is my favorite fall recipe ever. I love pumpkin bread so much. Like, so much. I like to make mini muffins and every morning I make a hot cup of tea and enjoy it with two mini muffins while I read magazines and cuddle under a soft throw. I highly recommend this activity for instant coziness.

The great thing about this recipe is that you can make it in a toaster oven--very convenient for energy saving or multi-tasking! Plus it's just so cute.