Eating with Jo Koy is a lot like seeing his stand-up routine: loud, in your face, and filled with stories about his eccentric Filipino family. When it came time for SeanEvans to dive head first into the menu at Jeepney Filipino Gastropub in NYC, the choice for a dinner companion was a no-brainer. From staples like chicken adobo and arroz caldo, to now-legendary dishes like halo-halo and balut, Jo breaks down the Filipino food dos and don’ts as only he could. Will Sean convince Jo to give balut another shot, or will he swear off bird embryos for ever?...

Alexa Chung is one of the Hot Ones muses. Back inthe U.K., she hosted Channel 4's PopWorld, where she knocked music's biggest stars out of their PR-driven flight pattern with her hilarious segments and tongue-in-cheek questions. From there she hopped the pond to host her own MTV show, and has since become one of the fashion world's power players, launching her own clothing line, hosting a web series for Vogue, and generally killing it on both sides of the Atlantic. But how is she with hot food? Find out she takes onthe wings of death in a Molly...

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It is still our BIRTHDAY WEEK MothaFixers! So here's another one for you! Our third episode of Bules trying Indonesian alcohol! All these drinks are made inIndonesia, and we wanted to test them out family style! Watch brothers, sisters, and even cousins give these drinks a go!
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Dining on a Dime heads to beautiful Philadelphia, Pennsylvania for its record-breaking 12th season (What record, exactly? We’ll never tell!). Host Lucas Peterson’s first stop on his tour through the City of Brotherly Love is inthe heart of South Philadelphia, a.k.a South Philly, to a casual, cafeteria-style Indonesian restaurant that’s cooking up favorites of the Southeast Asian archipelago like rendang and satay.
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Bon Appétit Test Kitchen manager, Brad Leone, is back for episode 19 of "It's Alive," and this time he's joined by SeanEvans, host of Hot Ones and SeanInTheWild from First We Feast. Brad teaches Seanthe art of making pizza in a cast-iron skillet while being subjected to an abbreviated version of Sean's famous hot sauce challenge.
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Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to...

Cardi B hops inthe car with James Corden for a Carpool Karaoke through Los Angeles singing her biggest songs, discussing growing up inthe Bronx and the subtle art of ASMR. And James encourages Cardi to get behind the wheel and give driving a chance, which he learns she doesn't really do for good reason.
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Indonesian Street Food Tour in Jakarta, Indonesia, the BEST street foodinIndonesia! We traveled to Jakarta specifically to eat a ton of different street foods, and we found a lot of different SPICY and incredibly delicious street food! You can travel with us through this street food tour video and experience a lot of different flavors and spicy recipes made onthe streets in Jakarta!
Thank you so much everyone for all the help with the street food suggestions in Jakarta and throughout Indonesia. I’ve pinned all of your suggestions onto...

When it comes to the culinary arts, nachos are the perfect blank canvas for creativity inthe kitchen. But who can stack the tastier plate of tortilla chips, cheese, and toppings—SeanEvans or Bon Appétit's Brad Leone? Stepping into the nacho-battle terror-dome (otherwise known as the Bon Appetit test kitchen), Sean goes head-to-head with another YouTube food legend. As the host of Bon App’s “It’s Alive,” Brad is used to getting wild with his ingredients. But will home-court advantage be any match for Sean’s Chicago-inspired platter? Find out when Bon Appétit Deputy Editor Andrew Knowlton issues his final verdict.
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Joji and Rich Brian are about to hit the road onthe 88 Degrees and Rising Tour, and that can only mean one thing: lots and lots of instant noodles. Cheap, fast, and easy to customize, noodle packs are the ideal snack for life onthe road. But who from the crew is going to be serving up the official noodle of the 88rising tour bus? Competing for this top honor, Joji and Brian go head-to-head in an instant-noodle showdown for the ages, tricking out their bowls with the most outrageous ingredients they can find at the mansion. Brian’s Indomie-based...

The Bad Boy emcee tests his limits—and answers some scorching questions—while taking on some of thewildest hot sauces inthe world.
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First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.
Machine Gun Kelly Talks Partying & Amber Rose While Eating Spicy Wings | Hot Ones from First WE Feast. Click here to purchase Hot Ones hot sauces: http://bit.ly/2ja8sx2

SeanEvans gets high and tries to run a corner store for theSeanEvans American Ultra Challenge.
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It's the Season 2 premiere of SITW, and already we're cranking things up to 11. Joji is here to help SeanEvans navigate the often overwhelming world of the Japanese convenience store. Born and raised in Japan, the 88rising crooner takes our host on a snack-fueled journey through the Land of the Rising Sun. Is curry the GOAT Cup Noodles flavor? Is Pocky fire or trash? Sean and Joji set out to answer these important questions—and more—after shopping the aisles of Sunrise Mart in Manhattan. Come for the convenience store cheat codes, but make sure to stay for Joji's Japanese...

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I hope you guys enjoyed watching this video😚(I didn't make you hungry, right?😅)
Indonesia is full of cultures for us to explore🎏
I didn't know indonesia can be so exciting place to visit!
I have more video inIndonesia, so I will see you guys very soon, with good, better contents!🧡
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Which cult-favorite burger joint reigns supreme: Shake Shack or In-N-Out? It's an East Coast–West Coast rivalry that's raged inthe fast-food world for years—and SeanEvans is here to get to the bottom of it. Joined by his buddy comedian Tom Segura, Sean pits French fry against French fry, cheeseburger against cheeseburger, and secret-menu item against secret-menu item to find out which chain deserves the crown. Will Tom become a Shake Shack convert, or remain an In-N-Out die-hard? Find out on an all new episode of SITW.
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Brave Wilderness star Coyote Peterson has taken mother nature's worst—the adventurer and animal expert has been stung by a tarantula hawk, bitten by a snapping turtle, and stared down by a wolverine. But can he make it through a round of hot questions and even hotter wings with SeanEvans?! Find out as Coyote feels the bite of Zombie Apocalypse while recounting some of his wildest wilderness tales.
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It's Joji and Rich Brian's final night at Feast Mansion, and they're going out with a bang. With 88rising's end-of-summer blowout finally uponthem, the guys decide to grill up a feast full of rare, hard-to-find meats, from snake and alligator skewers, to camel kebabs and bull testicles. Joined by Chinese barbecue prodigy Luther Chen, Joji and Brian ditch the hot dogs and hamburgers for one of the most exotic backyard barbecue sessions in L.A. history. Will Joji's Indomie-glazed bull testes winthe approval of 88rising bossman Sean Miyashiro? Will the alligator skewers give Brian flashbacks to Jurassic Park? Find...

As an international pop star, Kris Wu has eaten renditions of dishes from his native China the world over. Eager to learn more about regional Chinese cuisine, SeanEvans takes Kris to Mr. Bing, a new home for Beijing-style street foodin NYC. From the pancake-like jianbings, to bowls of beef packed with Sichuan peppercorns, Kris gives Sean a crash-course in four distinct styles of Chinese cooking. Will Kris and Sean learn how to successfully make a bing, or botch the restaurant’s Seamless orders? Find out on an all new episode of SITW.
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L.A.'s Eggslut has become the holy grail for breakfast-sandwich aficionados, offering one of the country's most Instagrammable hangover cures. In this episode of SITW, SeanEvans stops by chef Alvin Cailin's new Eggslut pop-up at Chefs Club Counter in New York City to test-drive some of the most popular B.E.C.s onthe market (can you guess which is which?!), then hops into the kitchen to learn the art of the perfect egg sandwich.
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First We Feast videos offer an iconoclastic view into the culinary world, taking you...