The book is no longer available direct order from us, but now that it’s published by Heyday Press it should be available to purchase at many stores and online sources!

“In a world focused on serious issues such as climate change and the redesign of energy, food, and human shelter systems… Mia and Kevin’s work shines as a functional and joyful solution to the seemingly massive scale of the human footprint. eating the plants that are available, and growing wild in your neighborhood and region is more than a symbolic gesture towards honoring ecology… it returns you to the ecological system as a functioning member, like any other bird, bug, and mammal.”
—Rebecca Burgess, educator and author of Harvesting Color-How to Find Plants and Make Natural Dyes

The Bay Area Forager

Your Guide to Edible Wild Plants of the San Francisco Bay Area

by Kevin Feinstein and Mia Andler (October 15, 2011)

Electronic Version

No Paper Waste

Can read on computer or mobile device

PDF Format easy to use

$24.99

$14.99

“In a world focused on serious issues such as climate change and the redesign of energy, food, and human shelter systems… Mia and Kevin’s work shines as a functional and joyful solution to the seemingly massive scale of the human footprint. eating the plants that are available, and growing wild in your neighborhood and region is more than a symbolic gesture towards honoring ecology… it returns you to the ecological system as a functioning member, like any other bird, bug, and mammal.”
—Rebecca Burgess, educator and author of Harvesting Color-How to Find Plants and Make Natural Dyes