Marguerite
de Turenne and the
Alimentation Fine de France are united in their desire to be
able to add something new to customers’ culinary experiences.

Marguerite de Turenne was the last great suzeraine of Bergerac
and, circa 1250, from her château on the banks of the Dordogne
River, she compiled the first - legendary - book of local,
Périgourdin recipes. Today she provides the inspiration behind
the
wide range of culinary
and gastronomic produce available at the Alimentation Fine de
France.