DIRECTIONS1. Let the yeast dissolve in the water. Gradually add the flour, sugar, and salt last. Mix everything together well and let it rise for two hours.2. Divide the dough into 9/10 balls.3. Flatten them using a glass and top with anything you like.4. Bake them at 190°C for about 15 minutes in a fan-assisted oven. If you are using a conventional oven then we suggest letting them bake for 25/30 minutes.5. Serve the mini pizzas hot!