A hearty stew, which contains chunks of veal (though other kinds of meat can also be used, veal is prefered), and cut vegetables.
Good goulash is seasoned with a good amount of paprika, and tastes quite spicy.

Once upon a time there was a pony who was gazing through a field of flowers. The farmer that happened to own this wonderful field of flowers was watching this pony. When he saw it eat a small kitten. It has been known as Goulash ever since.