Jennifer Dickert, RD, LD, graduated summa cum laude from the University of New Hampshire in 2008, and completed her dietetic internship at the University of Houston. UNH provided her with a solid background in science and nutrition, while working in Houston provided her hands-on experiences with a diverse population. Her rotations included high-risk pediatrics, integrative treatment of HIV/AIDS, dialysis, wellness, and school food service.

Because the first rule of nutrition is “you are what you eat,” Susan felt it important to understand food from farm to fork. She became involved in the local farming scene and got her hands dirty working on an organic farm for a season. Working on the farm brought the focus back to nature, and to the plants and animals that lived their lives so we can have nourishment.

Food stopped being a collection of chemicals, and returned to being part of the ecosystem we are members of. She uses the knowledge gained from her experience to shift the focus not just to a whole foods diet, but also a local and humane diet.

Susan’s goal is to help people eat a natural, whole foods based diet. She is a problem solver, and likes to help patients figure out how to fit changes in their lives as painlessly as possible.

For more information about Super Natural Nutrition, you can reach Susan Dickert Super Natural Nutrition at One Washington St. Suite 3040, Dover, NH 03820 (603) 583-4562 or by visiting www. www.supernaturalnutrition.net.

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