Preparation

Place fruit in large punch bowl. Sprinkle with
sugar to taste, if desired; stir and let stand 10 minutes for sugar to dissolve and juices to form. Add all remaining ingredients except ice cubes. Divide punch among 8 tall ice-filled glasses and serve.

This Recipe is Featured In:

Tags:

Recent Review

made this for our first bbq of the springtime (it's a little late here in seattle), and it was a huge hit! i added frozen cherries and blueberries as well as fresh strawberries. sugar was a necessary ingredient to make it more approchable. i added around 3-4T for a half batch (quite a bit). don't be afraid, though, the distinct negroni taste was still present... just a bit more understated than the original cocktail. really yummy and refreshing.