We polled more than 3,000 people, and they weighed in on the best barbecue chains in America. Did your favorite make the list?

Dan Myers / The Daily Meal

America’s 25 Best Barbecue Chains for 2018

#8 Smokey Bones

This Florida-based chain has 67 locations in 17 states, and the name doesn’t lie: There’s some serious hickory smoke going on at every location, all throughout the day and night. Pulled pork is hickory-smoked for 11 hours, beef brisket is available after 4 p.m. every day after being smoked for 14 hours (and sells out regularly), turkey is smoked for three hours, and ribs (both baby back and St. Louis-style) are smoked for four hours. Go for their top-seller, the pulled pork: Each location goes through between 70 and 100 pounds of it daily, and you have more than 40 beer options to wash it all down with.