Demi Chef De Partie (Duck & Waffle)

Job Locations
UK-London

Job ID

2018-1105

Category

Kitchen/Culinary

Position Type

Full-Time

Overview

Demi Chef de Partie

The job role of Demi Chef de Partie:

Duck & Waffle are looking for a dynamic DemiChef de Partie to join the very successful team as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and can offer an uncompromised guest service to each of our guests.

The Demi Chefde Partie will work alongside the brigade in ensuring the quality, detail and service in the kitchen remains at an elevated level at all times. You will also work alongside the senior team on menu development and will be expected to confidently use sustainable and local produce.

The ideal candidate for Demi Chef de Partie:

Previous experience as Demi Chef de Partie/Commis Chef in a high end hospitality business

Experience working in a fast-paced environment will be tested at trial/interview stage

Ability to work individually and as part of a team

Exposure to British/European cuisine is advantageous, but not essential

Flexible availability, working any 5 days a week between Monday - Sunday

Being deeply respectful of diversity and individuality

Take full ownership in your role, fostering entrepreneurial spirit and celebrate initiative-taking

Provide opportunities to grow alongside our ever-evolving company

Our benefits package:

At Duck & Waffle we like to ensure each of our employees are rewarded for all their commitment and dedication at work, benefits include:

Highly competitive salary

Constant training and career development

Complimentary staff meals during shifts

Discount’s to use in all OBM restaurants - SUSHISAMBA® London and Duck & Waffle restaurants