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silvrbunneesilvrbunnee|Sun, Jan 4 2015 6:15 PM

Beautiful, easy and delicious...the best kind of recipe! I have made a similar recipe several times from scratch, but, this has as good results with less fuss. Especially great for special occasions, or family Sunday dinner. I did leave out the orange.

lovelyjanlovelyjan|Sat, Dec 27 2014 1:54 AM

scarlettvalescarlettvale|Wed, Jul 16 2014 12:53 PM

This is a wonderful mix of tart and sweet. Here's what I changed: like a previous poster I don't like orange zest, so just I leave it out. I do add just a little more suger to the cranberries so no one screws up their face when eating it. I drain a can of pineapple and replace as much of the water as I can with the juice, it gives the cake a nice flavor and adds to the moistness. Delicious!