Ile de France Cheese with Potatoes

Potatoes boast a rich starchy appeal, earthy flavor and practical versatility. Common to all types of cuisine, they make perfect winter comfort foods – especially when served with creamy Ile de France cheese! Potatoes have a mellow yet satisfying flavor that's perfect for showing off the intricate flavors of French cheeses.

Potatoes and cheese are an underrated culinary combination – find out why with these fabulous new cheese and potato recipes!