Pork Tacos with Cilantro-Lime Slaw

Emeals is offering us a free recipe that will fill your menu with delicious flavor for two nights because you are going to cook once, and serve it twice. I love meals when you have plan-overs. Plus, it is a recipe from the Clean Eating Menu, one of several menus from which you can choose to get weekly menus.

So, you start with the Italian Pork Shoulder. Serve it with the sides of your choice and save the leftovers for Slow Cooker Pork Tacos with Cilantro-Lime Slaw.

If you do not want to eat both recipes during the same week, just pop the leftover pork into the freezer and then heat it when you are ready for the tacos.