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Gingerbread Cookies

Happy Merry Christmas to everybody! and thank you so much, Robyn (RobynNZ)! She is the one of TFL members who taught me the great Christmas tree recipe that she found, and more than that, she is the one who encouraged me to join with TFL. I was very nervous to write about my bread in English. I can't thank her enough as I see that she has been helping everybody here beside me.

Here is my Finnish mother inlaw's recipe for Gingerbread Cookies! It is hard to duplicate them just like hers because their ingredients taste different and they have a lot of different flours and different syrup too. These are still really good with the crushed cardamom! Enjoy! Julie J

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