Cooking Instructions

Preheat oven to 325 F.

In a large sauté pan, heat olive oil over medium heat. Add chorizo, and sauté 3-4 minutes. Note: Should be the ready to eat not raw sausage. If using raw chorizo, make sure to cook thoroughly. Add chopped leeks with garlic, salt, and black pepper, and sauté 2-3 minutes more. Remove from heat and put aside.