Accessories you need

Spatula

Measuring cup

Tip

Best served warm with cream or ice-cream.

Can be toasted and buttered if desired.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Comments

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So divine. I left out the bicarbonate as I didn’t have any and used GF plain flour as we are a GF household. So fluffy and delicious. Needed an extra 10 minutes on top of oven time- and our oven is only 3 years old. A great addition for the lunchbox. The assembly instructions made this 🙌🏻

beautiful cake...took more than an hour to cook..I...

beautiful cake...took more than an hour to cook..I firstly greased and lined a large loaf tin...changed my mind and used a smaller...should have stuck with the bigger one...had to cover the top with foil to stop over browning. looks beautiful...just needed much longer to cook. thank you for sharing.