We will not be using any buzzwords here,
but we will be sure to get a buzz on.

Thursday, October 06, 2005

be very quiet...I'm hunting rillettes...

Your host has been most busy of late. I'm just stopping in to talk about the yorkshire puddings we made last night with some rabbit rillette from the fatted calf. God DAMN but they were good. E tried to insist that we only make 4 of the dozen puddings with rillette, but I persisted and we did 6/12 of them with it. She ended up eating two of the rillette ones because they were FAR SUPERIOR to butter. We still have to try manteca some time.

We polished off the puddings while watching the castle battle scene from Army of Darkness. Good times.