جھینگا فرائی Jheenga Fry or Fried Prawns

Prep Time

15 Mins + 1 hour for Marinating

Cook Time

15-20 Mins

Serves

4

is crispy fried prawns made with sugar, white pepper, baking powder, plain & corn flour. There's nothing quite like biting into a crispy-crunchy on the outside, meaty on the inside & with deep-fried goodness.