Asian Avocado

Ingredients

1 avocado

1/2 teaspoon minced garlic

1/2 teaspoon minced fresh ginger root

1 teaspoon soy sauce

Directions

Stir together garlic, ginger, and soy sauce; set aside for five minutes to allow the flavors to blend. Cut the avocado in half, and discard the pit; divide the sauce between the avocado halves. Eat with a spoon!