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TEOTITLAN, OAXACA, MEXICO - JULY 18: Augustina Bautista, 84, removes a chicken from a boiling pot as her husband, Francisco, 86, strips another of its feathers. People in Teotitlan rarely, if ever, eat processed foods, and take great pride in their adherence to a long tradition of farm-to-table, organic foods prepared in traditional ways. Photo by Sara Naomi Lewkowicz/Getty Images Reportage