Frantoio olive oil is one of the most highly acclaimed olive oil varieties in the world. Casa Rovigatti's superior Olive Oil is obtained of the first cold pressed batch. Fruity, green color with strong flower and plant taste sensation; it is fragrant, bitter and with a medium-high spicy intensity, slight feeling of grass leaf and artichoke; with a profile that is maintained over time. These Frantoio olives were hand picked and milled within hours of harvest, to ensure the greatest quality possible.
Perfect choice for any dish, from salads to a light sauté.