Hello out there, dear food and wine lovers. Thanksgiving is almost upon us and I hope all is fine with your Thanksgiving dinner planning. But if you need a little bit of help with some out of the ordinary recipes, we are very welcome to share some ideas.

This month we decided to offer you the recipes of some of the most intriguing and skilled Italian chefs.

November, the month that anticipates the great winter sleep, coincides with the revival of the kitchen: the flavors come alive, they become richer and more consistent.