Chicken Pops

Description

A delicious snack made of chicken breast, mini ball shaped, covered in crunchy potato flakes. Once you start you never stop! Average weight /unit: 7 ± 2 g.

COOKING INSTRUCTIONS

FRYER: Do not defrost the product before cooking. . Deep fry in hot oil (180ºC) for 2 minutes until crispy and golden.. Remove the product, drain and leave to stand before serving.
FAN ASSISTED OVEN: Preheat the oven for 10 minutes at 225ºC (fan assisted oven).. Do not defrost the product. Take 10-15 units out of the packaging, place them on the oven tray and bake for 5-6 minutes. Remove the product and leave to stand for 2 minutes before eating.