As a trusted contact catering service in Atlanta for decades, we understand that when you’re hosting an event you want fresh, delicious foods that satisfy all your guests. Whether for a wedding, company picnic, engagement party, corporate meeting, or other event, you can rely on Gourmet Services, Inc. to deliver beyond your expectations!

We understand the importance of personal interest in your needs, and responsiveness. If you are in the business of catering to events, it is critical that all parties benefit from clear communication, and having those conversations to ensure everything is as expected. Flexibility is also key given the wide array of menu options and preferences of people today. Some are vegetarians, others want a juicy steak, while others are more concerned about health issues, including diabetes. In today’s world, event and private catering isn’t about a great barbecue – it’s much more.

Perhaps you’ve heard of the term flexitarianism, which simply refers to those who prefer vegetables for the most part, but who also eat meat occasionally. Many who adhere to this lifestyle eat less meat, preferring for the most part alternatives to protein that is plant-based. In addition to this trend, consumers and companies are concerned about a “waste not economy” in which many chefs are making delicious use of items that were once discarded such as various greens, carrot tops, and other food products once previously discarded with little thought. Today it’s about inventive, interesting food options that meet everyone’s preferences, whether because of diet, health concerns, or avoiding waste.

At Gourmet Services, Inc. we are a contract catering company who tailors our program to meet your specific needs, regardless of the occasion. No longer are events focused on meat and potatoes, but the desires of a vast audience concerned about health, food origins, and reducing food waste. For all of your contract foodservice provider needs, look no further. Excellence is our motto!

As a contract food services company with decades of experience, we know that more and more people are turning to vegan and vegetarian diets. Not too many years ago, meat was the center of the meal, with potatoes, beans, vegetables, and salads as the complements. Not so today! Beans have replaced meat in many diets as a great source of protein and flavor!

In the corporate dining environment, many restaurants and cafes are offering delicious meatless options on their menus. Just because there isn’t any meat in a dish doesn’t mean it has to lack protein or flavor. Beans have become a staple in vegan and vegetarian dishes, and they’re an extremely healthy replacement!

Move over meat! Beans have become the main attraction in many vegetarian options not only because they provide plenty of protein, but also because they are rich in complex carbohydrates, fiber, and some vitamins and minerals. In fact, many experts in nutrition believe beans are the single most complete food. Because of their fiber, beans are also filling – a good thing for those trying to avoid munching unhealthy snacks between meals.

Some of the health benefits of using beans in creating delicious vegan meals include their ability to reduce cholesterol, control blood glucose, and improve overall cardiovascular health. Beans often used in salads and entrees include pinto, red beans, navy beans, garbanzo beans, and, of course, black beans. Nearly any type of bean is a healthy alternative to meat.

In the corporate and office dining setting it has become clear that people have unique interests and needs when it comes to healthy eating. Considering the versatility of beans, whether in breakfast options or lunch and dinner entrees, there’s no reason every person can’t enjoy delicious, satisfying, healthy meal choices. At Gourmet Services, Inc. we bring a whole new way of viewing foods to our customers. Trust us for all of your corporate dining food services needs!