If I planned Starbucks seasonal coffees

It is November 1 and the Christmas-themed drinks are already being offered at Starbucks. While I love a pump of the Sugar-Free Peppermint in my Cafe Americano and wish it was offered year round, I feel like so many holidays like Thanksgiving always gets overlooked.

If I could control the seasonal offerings at Starbucks and give equal playing time to the seasons, here are some flavor combinations that would work wonderful and change monthly.

January

Chai or Buttered Rum, something sweet and warming for the dead of winter

February

Mocha Strawberry, just like chocolate covered Strawberries for your Valentine

March

Spearmint, and of course it wouldn’t hurt to toss some green food coloring into the milky froths for St. Patrick’s Day

April

English Toffee and Peanut Butter Mocha, almost tastes like Easter candy to me