In Italy, Sangiovese is the main ingredient of Chianti, where it is blended with many local Italian Grapes. We have blended it with our local grape - Zinfandell, in an effort to bring you a wine with very individual, but very memorable characteristics. The aromas are rich and jammy, with overtones of cocoa and coffee. The flavors are rich and full with the finesse of Sangiovese, and the powerful berry fruit of the Zinfandel.

From a vintage of unparalleled quality, this wine exhibits rich depth, focus, and ideal balance. Bursting with black and red fruits with the depth and character usually found in our vineyard designated zins; this wine ends with a long lingering finish.