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May 3, 2016

Homemade Strawberry ice cream

4 years ago in May I took a long break from blogging... I wasn't able to find time to post any recipes due to the busy schedules of work and home...Many friends kept asking me to start blogging again whenever I find time...and here I'm back to my little space...so let me resume blogging with a sweet treat...

Who doesn't love some ice cream on these hot summer days...this is a super easy recipe with just 3 ingredients... Do give it a try...

Ingredients

Strawberry - 250 g

Heavy cream - 1 cup

Sweetened condensed milk - 1 cup

Preparation

1. Clean the strawberries and use a blender to make a fine puree.

2. Whip the cream and condensed milk together using a hand blender until it thickens. This may take about 5 minutes or a little more.

3. Fold in the strawberry puree using a spatula.

4. Take a freezable container with a lid. Transfer the mix and freeze overnight.