Products

The Tripodaki distillery “armed” with the ability of absolute qualitative control of the raw material, given that the selection of grapes and the process of vinification take place inside the winery, the valuable knowledge of the art of distillation and the use of the traditional coppery stills, produces tsipouro enclosing secrets of centuries.

The stable quality is supported by the devout compliance to the traditions and the old techniques of distillation with taste and love for perfection.

The tsipouro accompanies superbly the meze in the Greek cuisine and fascinates admirers of the Greek tradition.