Tuesday, April 15, 2014

I made the dough last night and this is my oats & pumpkin seed bread baked

Bruschetta , just a wonderful soft dough nice to work with and so simple

our family and friends favorite Tortellini salad

and last my Black Forest Cake- Schwarzwaelder Kirsch Torte ! This will be my highlight for tonight besides welcoming my friends son and his new wife back to the US after two and a half years living in Australia !