Easy Baked Sweet Potato Fries

Our theory is that it’s easier to embrace a new way of life if you have nothing to give up. Instead, replace. And these fries are a perfect replacement for the trans-fatty laden fries we all were raised on. Eat them spiced or not, either way, they are a wonderful treat!

If you don’t know

what you want,

that’s what you’ll get,

but if you want a

wonderful life, it’s yours.

Choice is a beautiful thing.

Ingredients

Before we get too far, we’ve got some super exciting news!! If you are re-doing your pantry and needing quality organic ingredients for GREAT PRICES, you’re going to love our latest ORGANIC MARKET that we’ve partnered up with to give you amazing quality for a steal! Better than anywhere else we’ve seen, amazon included, and everything they sell is FRESH!

Directions

Preheat oven to 425.

Cut freshly washed sweet potatoes (or yams) into halves, then half again and keep cutting into strips. Drop into a bowl full of water. Once finished, add a little sea salt and let sit for 15 minutes, psssst–this is the biggest secret, and will take those sweet potato fries from good to amazing!

Next, bake for 18-22 minutes, depending upon how crisp you like them. Remove and cool slightly before devouring! 🙂