Soil without cooking?

I'm gonna start off using 1/2 tbsp of neem per gallon. How much kelp do you use when you make teas?

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This is around where I'd start with it. I had to tone alfalfa ratios down to 1 tsp per 5 gal when I bought the food grade stuff. Rarely use it anymore unless I see a deficiency In veg, Strong stuff indeed.

I use 1/4 cup kelp per 5 gallons of water. So roughly around 1 Tbsp per gallon.

Yes it is. It's the most basic mix I've ran and it yields the same results, if not better than soil recipes made by Subcool,The Rev, MoonshineMan, etc..

To be honest I really like using malted barley with this mix as it contains all necessary enzymes for INSANE terpenoid production. My buds come out smellier and stickier than any of the Super soils or whatever..

Coot knew what he was doing down to a biological level that none of the other guys took the time to do. He didn't just take a bunch of npk fertilizers and put them together based on what we think the plant needs, Therefore this mix reigns supreme.. I have a mycelium web in 3 days after mixing and the smell is gone on day 6 every time. I just started my no-till pots a month or so ago and I'm never looking back to recycled soil again.. Especially with worms in the pot, they fill the top of the pot with fresh castings and keep the process going.

Easy peasy.

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I'd like give this recipe a go.

How do you incorporate the malted barley? As a tea only (I did see your tea barley tea recipe in this thread) or do you mix it into the soil as well? If so, how much per cubic foot of base mix? Thanks @MistaRasta

Unfortunately I have to do everything store bought.
Is that acceptable?

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Absolutely it is acceptable. EWC and compost are the only two things I use that aren't store bought. I am working on changing that just for the sustainability factor. In the mean time I try to source the best quality I can. Have been very happy with gaia green products.
Cheers