Our Most Pinned Recipes and Tips

We're absolutely addicted to Pinterest, and we love seeing what you're pinning from us! Take a look at the most pinned recipes and tips from Cooking Light, and follow our boards at Pinterest.com/CookingLight.

We're absolutely addicted to Pinterest, and we love seeing what you're pinning from us! Take a look at the most pinned recipes and tips from Cooking Light, and follow our boards at Pinterest.com/CookingLight.

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Cooking Light

April 12, 2012

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Our Most Popular on Pinterest

From phyllo-wrapped asparagus to a collection of forty fast meals, we love to see what goes viral on Pinterest. Click through the following slides to see what's getting pinned and repinned from CookingLight.com.

The Most Common Cooking Mistakes

Every cook, being human, errs, bungles, botches, and screws up in the kitchen once in a while. If you have not "caramelized" fruit in salt rather than sugar, you have not suffered the most embarrassing mistake made by one of our editors. We did not have to look much farther than our staff―and their encounters with readers, friends, and relatives―to compile a list of the most common, avoidable culinary boo-boos.

The Cooking Light Margarita

A regular happy hour frozen margarita is around 12 ounces and weighs in at 410 calories (56% coming from sugar). Our lightened version is 130 calories for a 6-ounce portion with just 14% coming from sugar.

40 Meals Under 40 Minutes

Summer Squash and Corn Chowder

Enjoy soup in the summertime by making this satisfying chowder featuring the season's best produce. A topping of cheese and bacon gives the soup extra kid appeal. Serve with this easy bruschetta: Top toasted baguette slices with a mixture of chopped tomato, basil, olive oil, balsamic vinegar, and salt.

20 Grilled Cheese Makeovers

We can't knock the classic grilled cheese sandwich that we all grew up with, but sometimes a rainy (or sunny—we won't discriminate) day calls for something more. We've mixed it up and kicked it up to bring you 20 new ways to enjoy a comfort classic.

Sesame-Miso Cucumber Salad

This quick and easy cucumber salad pairs well with Asian-inspired entrées. Miso is a thick soybean paste with a salty, slightly sweet flavor. Look for it in the refrigerated part of the produce section or with the dairy products, or substitute soy sauce.

1-Cooler, 1-Weekend Getaway

We combined a little bit of make-ahead planning with some double-duty ingredients to build a menu of easy, straightforward meals that feed four deliciously and healthfully—from Friday night cocktails and dinner to Sunday brunch—without ever resorting to boring standbys like cereal, cold-cut sandwiches, and chips.

Here, we give you five easy meals that are perfect for a weekend getaway—plus a foolproof plan for packing and cooking.

Peach Lemonade

Strawberries, Peaches, and Basil with Orange Vinaigrette

Dessert vinaigrettes? It's an idea whose time has come. Dan Barber, the chef of the acclaimed locavore restaurant Blue Hill at Stone Barns in Pocantico Hills, New York, created the first dessert vinaigrette Cooking Light columnist Rozanne Gold had encountered. This is her adaptation of his recipe, which incorporated much more olive oil and melted butter. The warm vinaigrette releases an intoxicating perfume when poured over the fresh fruit. Serve within 20 minutes of preparing for maximum flavor and optimal temperature.

Chicken with Lemon Caper Sauce

You can have dinner on the table in 15 to 20 minutes, making it perfect for a weeknight dinner with the family or a casual entrée for a dinner party with friends. Consider doubling the sauce to serve over noodles or rice.

Asiago, Potato, and Bacon Gratin

This side dish is a sure hit, featuring the three ingredients almost everyone loves: cheese, bacon, and potatoes. Combining Parmesan and Asiago cheeses provides depth and creaminess, while the buttery Yukon Gold potato stands in for the additional fat and calories.

Bourbon-Caramel Truffles

Truffles typically have the added richness of cream and butter. These ingredients help stabilize chocolate, which tends to scorch, separate, or become grainy if not heated carefully. We add corn syrup and evaporated milk for smooth, creamy confections.

15 Quinoa Recipes

Small, round, and a good source of protein, iron, and fiber, quinoa is a quick and flavorful way to get in a serving of whole grains. Find 15 delicious recipes for cooking with this ancient whole grain.

Chicken-Tortilla Pie

With only five ingredients, this colorful, family-friendly recipe comes together quickly! A rotisserie chicken with the skin removed can be used for the shredded chicken breast, but keep in mind that this will increase the amount of sodium in the dish.

Chipotle Chicken Taco Salad

This 5-star recipe, a favorite of our online reviewers, is a classic no-cook, weeknight meal. The creamy dressing mellows the heat from the chiles—and best of all, it can be prepared in less than 30 minutes.