Figure 8.

Effects of increasing dietary arachidonic acid (AA) (g/d) based on energy on changes
in plasma/serum phospholipid AA content. Significant changes (p < 0.05) in AA as reported in the original papers are designated
as triangles. Non-significant AA changes as reported in the original papers are designated
as diamonds. Abbreviations: AA, arachidonic acid; PL, phospholipid.