Tuna Chilli Risotto (Low Fat)

Food.com

40 mins (prep 10, cooking 30)

13 ingredients

4 servings

I use stock to sauté the onions because my DH cannot have fat in his diet - it works very well, maybe it is just a little quicker to soften if oil is used.UPDATE - As my DH is no longer on a fat free diet, I now use extra virgin olive oil instead of the stock to saute the onion/leek and rice.