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Lamb

Tender and mild, lamb meat is leaner than beef and packed with nutrients. From lamb chops – cut from rack of lamb – to leg of lamb (bone-in and boneless leg of lamb) and lean lamb loins, we have a cut of lamb for every taste. We offer 100% grass-fed Australian lamb, as well as domestic lamb raised on pasture in the Rocky Mountains.

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D'Artagnan 100% Guarantee

Our consistent quality and commitment to excellence has kept the D'Artagnan name in the best American restaurants and kitchens for more than 30 years. D'Artagnan is confident our meats and prepared foods are the best tasting you'll find, which is why we back every purchase made at dartagnan.com with a 100% Satisfaction Guarantee.Learn more