Accommodating groups from 10 to over 350 attendees in state-of-the-art facilities, your venue choices include a configurable Event Center with more than 6,000 square feet. Our American Culinary Federation Certified Chefs will help you design a tantalizing menu and will personally direct the preparation of your food to ensure a wonderful dining experience. Our team members are highly trained to provide unparalleled customer service, motivated to go above and beyond to ensure your event will be a complete success.