P164Teletext 169 Jan 2 00:10:00  AND   ————————————————————————————————— LET'S PARTY! Everyone loves a party — that is, everyone but the host. If you're planning a festive bbano, rather than tear your hair out in despair, why not seek advice from Lorna Wing, who regularly hosts parties for hundreds of revellers? Lorna, who has just written Party Food, insists hosts can have just as much fun as their guests so long as they preparewell in advance... ——————————————————————————————————1712— by Bernadette Carroll HANG OUT 'JTH GREEN SCENE p160Green TV Digitiser Club 140 Contents

P164Teletext 161 Jan 0 00:11:31  AND cj!5?j÷1   ————————————————————————————————— LET'S PARTY!  Just because you're a vegetarian doesn't mean you have to rely on nuts and crisps when you're throwing a party says Lorna Wing,P—zthor of Party Food. "Vegetarians are no longer social outcasts. As a nation we are eating far less meat than ever before and our tastes have changed for lighter foods. "As a result the availability of vegetarian foods on the high street has increased enormousdy." ——————————————————————————————————2 12— Fun and Games 150 Bamboozle 152 TODAY'S BIG ISSUE p161Green TV Digitiser Club 140 Contents

P164Teletext 169 Jan 0 00:17:11  AND   ————————————————————————————————— LET'S PARTY!  The secret behind great parties is preparation, says expert Lorna 'jng. "Decide what foods you will sexvr b—xs in advance and, rather than cook at the last minute, why not make the food in advance and freeze it? "Whenever I throw a party, I get everything done two days before — even the laying of the table. When it comes to the day all I have to do is ÷ight candles and whack food in the oven." ——————————————————————————————————3/12q Your Total Entertainment guide 400WHAT'S ON IN THE GREEN WORLD? p169Green TV Digitiser Club 140 ontents

P164Teletext 169 Jan 2 00:13:17  AND   ————————————————————————————————— LET'S PARTY!  If you haven't got the time to masf dozens of finger bites, buy them from your local supermarket says Lorna 'jng. "There's no point stressing yourself out: you'll only hate the party. Besides, most supermarkets have a huge range of party nibbles which are suitable for vegetarians. "You can then put your own touch to them by garnishing them or by making simple dips as an accompaniment." ——————————————————————————————————4W12— VODKA CHERRY TOMATOES >>> GREEN TV TODAY AND TOMORROW p165Green TV Digitiser Club 140 Contents

P164Teletext 160 Jan 0 00:10:03  AND   ————————————————————————————————— MASALA POTATO 'FDGES Method: (Contd...)  Fry the mustard seeds for the ketchup in the sesame oil over a medium heat for about 30 seconds. Lower the heat and stir in the garlic, all the spices, sugar and salt. Cook for one minute.  Add the tamarind and tomatoes, simmer for 10-15 lhnutes until thick.  Cool the ketchup and spoon into a serving bowl. Serve the hot potato wedges with the ketchup to dip. ——————————————————————————————————12 12 Full Green Scene Index 160  PARTY FOOD BY LORNA 'JNG IS PUBLISHED BY CONRAN OCTOPUS @ £20 Green TV Digitiser Club 140 Contents