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Pros

Pro

Compatible with a wide variety of containers

The Anova utilizes a clamp instead of the more common clip that allows it to be used with a much wider variety of containers.

Pro

Quick and accurate scroll wheel to set the temperature

Pro

Easy to clean

Cleaning only requires you to unscrew the bottom and slide off the skirt, which protects the blades.

Pro

Available in different voltages

Can be used for 120v or 220v, only requiring the purchase of AU, EU, or UK plugs.

Pro

Has a companion app with recipes to automatically start preheating and cooking

Pro

Wifi allows you to connect to the cooker from anywhere

Pro

3.6" range between the minimum and maximum water level

Cons

Con

Companion app needs more work

The companion app allows you to control the Anova by setting time and temperature manually or by selecting recipes. The problem is that the wifi frequently disconnects, touch targets to set time and temperature often don't work, and the app is completely unusable if it is not connected to the Anova. Not being able to use the app unless the Anova is connected makes it difficult to check times when deciding on recipes on the fly or checking cooking times when preparing a meal.

Con

Only a 800W power output

The majority of other sous vide machines have a 1100W or more power output, meaning it takes nearly twice as long to get the same amount of water to the correct temperature.