Accessories you need

Simmering basket

Spatula

Measuring cup

Tip

I like a thicker soup and that's what this recipe produces using the Aldi brand coconut cream. If using a thicker coconut cream(Ayam) or like a runnier soup you might like to add more water.

I recently read that vegetable soups always taste sweeter when the vegetables are hand-chopped for cooking, rather than grated down in the Thermomix prior to cooking. I find this to be true which is why I like to dice and steam in the basket. If this doesn't bother you, feel free to skip steaming the veg and chop in the thermomix for 10secs sp6 after step 2 and then carry on with adding liquids.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Comments

JeffnJulie: Thanks for the review. I have updated...

JeffnJulie: Thanks for the review. I have updated the recipe to include the butter, I didn't realise I'd left it out, it's used to fry the onions.
I have also updated in regards to the coconut cream, I gather different brands could produce a different result as they do tend to differ in thickness.

We made this as per the recipe and ended up with a...

We made this as per the recipe and ended up with a pumpkin puree rather than a soup. Butter is mentioned in the ingredient list however not in the method. As well as the cocount cream, only 100 gm of water is added which we think may not be enough. Tasted fine however we ended up adding quite a bit of water after we had served the soup. Thank you for the recipe.