For a charcoal grill:Grill kabobs on the rack of an uncovered grill directly over medium coals for 8 to 10 minutes or until meat reaches desired doneness, turning once halfway through grilling. (For a gas grill: Preheat grill. Reduce heat to medium. Place kabobs on grill rack over heat. Cover and grill as directed.)

Serve sirloin kabobs with Zesty Top City Dipping Sauce. If you like, garnish with fresh chives. Makes 4 servings.