1. Cook the chicken meat in salted water until cooked. Cool and cut into small pieces.2. Finely chop onion.3. Grate the cheese on a large grater.4. Cut the tomatoes into small cubes.5. Eggs boil in a steep, cool in cold water, peel off the shell and grate on a large grater.6. Kiwi peeled and cut into slices.7. Salad lay out layers: chicken, onions, grease with mayonnaise, then cheese, fresh tomatoes, onion, grease with mayonnaise, eggs, mayonnaise. Top the kiwi.