“This sandwich mixes the goodness of bagels with the crunch of dill pickles. I came up with this sandwich for my son who loves bagels and cream cheese but I felt his favorite needed something extra to really make it a lunch. This is kid-tested good, and you can alter the veggies according to what your child likes.”

Reviewer:

This is a great idea. I toasted a plain bagel, then spread with mayonnaise and topped with shredded carrot, arugula, and lettuce. Next time I'll also add slices of bell pepper. My family really likes bagels, so this will be a regular lunch.

Reviewer:

i made my own twist to this sandwich! i fried up some tofu that i had rubbed with steak seasoning and while i was doing that, i put some sharp cheddar cheese on the bagel and put it in a toaster oven.after the tofu was done and the cheese completely melted on the bagel,i added mayonnaise to the bagel,and put some sliced tomato and spinach on the bagel.it was the most delicious sandwich i have ever had in my life!

Reviewer:

Good basic sandwich idea. Easy to change up to suit your taste or just for some lunch variety. Good vegetarian bag lunch item. I put the veggies in a plastic bag and took them separately so they would not make the sandwich soggy. Just assemble before eating.

Reviewer:

Amazing sandwich. Very easy and tasty. A great alternative for a light lunch. Going to experiment with the bagels and cheese; next time Colby Jack! I used plain cream cheese and added some pepper and basil. Thanks!

Reviewer:

I made this almost exactly as is, but used Swiss Cheese because I already had some sliced. This was very good! Definitely agree with other reviewers that this is too messy for a packed lunch unless you pack the pieces separately and assemble at work/school. Great, east everyday vegetarian lunch!