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15 Beautiful Potato Bakes That Are Vegan and Healthy!

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Stick a potato in the oven, set a timer, and wait for the magic to happen.

That’s pretty much the case with potato bakes. Not to be confused with the baked potato, potato bakes require a bit more preparation and a pan, but they’re still refreshingly easy to make and the results always speak for themselves. From savory scalloped potatoes to creamy casseroles, the possibilities are endless for this versatile ingredient. If you like, love, or are curious to try a sizzling potato bake, we have assembled a list of our favorites bakes for your viewing and cooking pleasure.

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If you can’t get enough of these beautiful spuds, you’re in luck. You can get all these recipes and many more delicious recipes published every day by downloading the Food Monster App!

Enjoy!

1. Creamy Scalloped Potatoes With Thyme

These Creamy Scalloped Potatoes With Thyme are simple, but they deliver. Homey and comforting, this dish is made by layering thinly sliced potatoes and onions, adding plenty of bechamél (non-dairy, in this case) and seasoning with mustard, salt, and thyme. The result is a warm, flavorful, and tender dish that goes perfectly with any main.

2. Lentil Bolognese Potato Bake

This delicious layered Lentil Bolognese Potato Bake by Melina Kutelas includes a super yummy and hearty lentil Bolognese, potatoes, and a bit of eggplant. The seasoning and flavoring of this dish is what really makes it special. There’s red wine, sun-dried tomatoes, nutritional yeast, a variety of spices, and it’s all topped with a layer of vegan parmesan. This dish is so easy to put together just count in some extra time for the baking.

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3. Potatoes Oreganata Greek Hasselback Potato Casserole

The traditional Greek dish “potatoes oreganata” is cooked with lots of olive oil, chicken stock, lemon, and oregano. Alexandra V Jones‘s Potatoes Oreganata Greek Hasselback Potato Casserole is a vegan version that can be shared with everyone. With other Mediterranean elements like olives and fresh herbs, this dish will be the hit of any potluck or dinner.

4. Kimchi Potato Pancakes

These Kimchi Potato Pancakes by Hyeon Jeong Yoon are vibrant, full of flavor, and are crispy on the outside and soft and fluffy on the inside. Ready in less than 15 minutes, super delicious, and so healthy!

5. Chorizo-Spiced Potato Enchiladas

These Chorizo-Spiced Potato Enchiladas by Zsu Dever are really tasty! Potatoes are tossed in a blend of hot spices and wrapped up in a warm tortilla with black beans and fresh herbs. They’re topped with a simple and easy spicy sauce and a creamy vegan cheese sauce. This dish is easy to make and even more easy to eat.

7. Scalloped Potatoes with Seitan Bacon

These Scalloped Potatoes with Seitan Bacon by Laura Peill is a beloved comfort food made vegan! The soft, bubbling baked potatoes are cooked in a cheesy coconut cream sauce. Then it’s all topped with crispy seitan bacon … what could be better? We absolutely cannot think of one thing.

8. Spanish Potato and Chorizo Omelet-Style Quiche

When a vegan quiche crosses with a Spanish-style potato tortilla, you get this incredible Spanish Potato and Chorizo Omelet-Style Quiche. The pastry is filled with potatoes, peppers, green onions, chorizo, and cheese. It’s smooth and creamy with just enough spicy contrast from the sausage. Serve this with a big green salad for the perfect dinner.

9. Spicy Potato Casserole with Tofu Chorizo

If you like baked potatoes topped with chili, you’ll love Kelly Williams‘s Spicy Potato Casserole with Tofu Chorizo. Layers of thinly sliced potatoes are doused in a spicy tomato-based sauce. Adding black beans and tofu “chorizo” increases the protein content and gives lots of texture to a saucy dish. This can feed a crowd, but we bet it will be gone in no time.

10. Lentil-Stuffed Potato Cakes

Power Vegan Meals’ Lentil-Stuffed Potato Cakes are packed with protein and flavor! Golden brown potato patties, when bitten into, reveal a delicious and textural mix of mushroom and lentils, and they are as pleasing to the eye as they are to the taste buds.

12. Thai Green Curry Potato Casserole

This Thai Green Curry Potato Casserole by Florian Nouh is a quick and easy dish you can prepare on Sunday for a week of lunches and dinners. It brings together layers of comforting potato with the flavors of Thai cuisine, like green curry paste, curry, turmeric, chili powder, and ginger. Top with crushed papadam for added crunch.

13. Cheesy Purple Potato Tart

This rustic Cheesy Purple Potato Tart by Sonja Trurnit is perfect for any occasion, whether it’s a weekend brunch, holiday meals, picnics, or just dinner. It features a nutty crust, a creamy and flavorful cashew cheese filling, and a gorgeous layer of purple potatoes. Enjoy a slice with a side of salad and you have an incredible and colorful meal.

14. Baked Potato Roses

Forget fresh flowers! Treat the potato lover in your life with Jyothi Rajesh‘s Baked Potato Roses this holiday. Perfect crispy edges, well-baked potatoes with Italian seasoning — you can’t go wrong with this one.Plus, they pair nicely with pretty much any kind of dipping sauce. We truly can’t think of a more romantic gift.

15. Spring Veg Hot Pot

Hot pots aren’t only for the winter months. This Spring Veg Hot Pot has lots of light, springtime veggies like asparagus, leeks and green peas. It’s topped with thin slices of potatoes and has a herby garlic cream cheese in the sauce.