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- October 2016

The goat biryani is tasty and reasonable value. I also ordered the chicken with spinach (saag), which also had great flavour. Portion size is reasonable and the food was ready when they said it would be.

DR AMAR
-

75 Pts

DR AMAR75 Pts

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- October 2016

NAini
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1235 Pts

NAini1235 Pts

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- RED HILL
- June 2016

Delicious food. The naan was flakey and soft, the onion bajis were crispy and the tamarind sauce was nice and tangy! The curries were very flavoursome. Delivery was quick too (just under 30 minutes from order to delivery, but it was later on a Sunday night so probably quieter). Definitely recommend!

Jessica
-

1180 Pts

Jessica1180 Pts

Trailblazer (HARD)
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Cheese and Garlic Naan

Appetizers

Solkadhi

Speciality of the Konkan region of Maharashtra, Solkadhi is a savoury and tangy drink made from fresh sweet coconut milk and tangy kokum fruit, infused with flavours of roasted cumin, chilli and garlic. Very light and rejuvenating!

$6.50

$6.50

Kairi Panha

A refreshingly delicious sweet and tangy traditional Maharashtrian drink made from raw mangoes

$6.50

$6.50

Starters - Non Vegetarian

Chicken Tikka

Boneless chicken marinated overnight in yogurt and selected spices and cooked in tandoor

Magnificent 7 – Platter for 2

North India

Murgh Makhani

Creamy textured curry made from smoky flavoured tandoori chicken tikka simmered in tomato based gravy, also known as Butter Chicken. This is a North Indian classic and most liked around world

$22.90

$22.90

Chicken Tikka Masala

Smoky flavoured, spicy but balanced tangy chicken curry is a speciality of North India cooked with peppers and onions

$22.90

$22.90

Lamb Rogan Josh

Aromatic lamb dish of Persian origin which is also a signature dish of Kashmiri cuisine

$24.90

$24.90

Makhmali Kofta

North Indian Speciality originated from Mughlai cuisine, is made from potato and khoya dumplings in a rich creamy but tangy cashew curry

$21.90

$21.90

Vegetable Korma

Fresh vegetables cooked in onion, tomato and cashew based gravy

$20.90

$20.90

Daal Makhani

Rich and creamy daal made from black lentils soaked overnight and slow cooked in Bukhara style on slow fire

$18.90

$18.90

Veg Makkhanwala

Creamy textured curry made from selected vegetables simmered in butter and tomato, finished with cream

$21.90

$21.90

Aloo Baingan

Fantastic combination of eggplant and potato cooked together with onions, tomatoes and selected spices, is simple yet quiet irresistible

$20.90

$20.90

Maharashtra

All curries are Gluten free
Goat on bones

Kolhapuri Masala

Chicken or Goat cooked in spicy and pungent Kolhapuri masala is a speciality of Kolhapur region of Maharashtra

Chicken

$22.90

$22.90

Goat

$25.90

$25.90

Lasooni Palak Gosht

Meat cooked with spinach, green chillies, a special blend of spices and a touch of garlic which gives a unique taste and enhances the flavour of the curry, is a classic fusion dish

Chicken

$21.90

$21.90

Beef

$22.90

$22.90

Lamb

$24.90

$24.90

Vegetable Kolhapuri

Mixed vegetables cooked in spicy and pungent Kolhapuri masala is a speciality of Kolhapur region of Maharashtra

$21.90

$21.90

Lasooni Palak Paneer

Cubes of fried cottage cheese cooked with spinach, green chillies, a special blend of spices and a touch of garlic which gives a unique taste and enhances the flavour of the curry, is a classic fusion vegetarian dish

$21.90

$21.90

Bombay Aloo

Simple spiced potatoes is one of the most popular fusion dishes to surely adds zing to your meal

$20.90

$20.90

Rajasthan

All curries are Gluten free
Goat on bones

Bhoona Kukda

Chicken marinated in selected spices, cooked with onions and yogurt is a dry preparation, coated with red masala and is a hot and spicy dish

$21.90

$21.90

Laalmaas

This aromatic and flavourful curry prepared in a sauce of yogurt, garlic and variety of spices with a burst of red chillies is a very famous dish that comes from Rajasthan

Lamb

$24.90

$24.90

Goat

$25.90

$25.90

Bhoona Beef / Lamb

The meat cooks in its own juices to give the dish the special roast/ bhuna flavour, is one of the most favourites!

Beef

$22.90

$22.90

Lamb

$24.90

$24.90

South India

All curries are Gluten free
Goat on bones

Andhra Chicken

Flavourful and spicy chicken curry comes from Andhra Pradesh, is a rich gravy based on coconut, poppy seeds and curry leaves

$21.90

$21.90

Chicken / Lamb Chettinaad

Speciality of Chettinaad region of south India is hot and pungent that gets its distinct flavour from mustard seeds, curry leaves and freshly ground spices including star anise and peppercorns

Chicken

$21.90

$21.90

Lamb

$24.90

$24.90

Lamb / Chicken Kalimirch

This creamy textured rich gravy is another favourite from Hydrabadi cuisine, prepared by marinating succulent chunks of meat in variety of spices, mainly pepper corns and cooked with onions and cashews

Chicken

$22.90

$22.90

Lamb

$24.90

$24.90

Dalcha

This dish is a speciality of Hydrabadi cuisine, is a rich, flavourful and delicious stew of Goat/ Lamb, lentils and vegetables cooked together, tempered with mustard seeds and curry leaves

Lamb

$24.90

$24.90

Goat

$25.90

$25.90

Madras Beef

Medium hot curry made with a blend of selected spices and tempering of curry leaves and mustard seeds to give it distinctive flavour

$22.90

$22.90

Bengal

All curries are Gluten free

Machali Baingan

Simple yet irresistible dish prepared from fish and eggplants cooked together with onions and selected spices and finished with coriander leaves

$27.90

$27.90

Hariyali Macchi Masala

Lovely and sumptuous green fish curry made from fish cooked in smooth and thick paste of green masala including coriander leaves, mint leaves and green chillies and selected spices is fish lover’s favourite

$27.90

$27.90

Murgir Zhol

Chicken cooked with potatoes in a soothing broth of onions, ginger, garlic, turmeric and selected spices is a most popular and loved dish for Bengali cuisine

$22.90

$22.90

Goa

All curries are Gluten free

Macchi Rava Fry (Spanish Mackerel)

Fish cutlets marinated in a paste of fresh coriander, ginger, garlic and selected spices, coated in a special blend of semolina and chick pea flour and deep fried

$27.90

$27.90

Goanese Prawns / Fish

Prawns or fish fillets cooked in coconut based curry, tempered with mustard seeds and curry leaves

Fish

$27.90

$27.90

Prawns

$27.90

$27.90

Chicken / Lamb Vindaloo

Popularity of Goa! Made from meat cooked in vinegar, garlic, red chilli and onion based gravy

Chicken

$21.90

$21.90

Lamb

$24.90

$24.90

Paneer / Vegetable Vindaloo

On popular demand, introducing this fusion dish for Vegetarians! Made from chunks of vegetables / cubes of cottage cheese and potatoes cooked in vinegar, garlic, red chilli and onion based gravy

Vegetable

$20.90

$20.90

Paneer

$21.90

$21.90

Gujarat

All curries are Gluten free

Vegetable Undiyoo

Dish that is the hallmark of Gujarati cuisine is unique combination of mixed vegetables cooked with aromatic blend of spices is a regional speciality

Khajoor Kulcha with Ice Cream

Mango Mastani

Mango Lassi

Sweet and creamy yogurt drink made from mango pulp and flavoured with cardamom

$6.50

$6.50

End of Menu

Your order

For Delivery

Earliest Delivery Around 6:00 PM

For Pickup

Earliest Pickup Around 5:50 PM

Delivery to:

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