Overview

Eat your way to health! proclaims Lévana Kirschenbaum, longtime chef of Manhattan’s kosher gourmet restaurant Levana. Not only can you treat ailments such as arthritis with the appropriate nutrition, but you can also achieve a healthy weight just by eating. With dishes like Iced Minted Honeydew and Kiwi Soup, Balsamic Roasted Chicken Breasts, Chinese Meatloaf, and Molten Chocolate Cake,

The Whole Foods Kosher Kitchen makes cooking healthily both easy and delicious. This veritable volume is chock-full of more than 250 recipes, plenty of color illustrations, and advice on which foods are (or aren’t) okay when powdered, canned, or frozen. Lévana promises your new superfood diet will taste so good, you won’t ever go back.

Product Details

About the Author

Lévana Kirschenbaum has twenty-five years of experience as a chef, caterer, and teacher and is the author of Lévana Cooks Dairy Free! Natural and Delicious Recipes for Your Favorite “Forbidden” Foods and The Whole Foods Kitchen. She lives in New York City.

Read an Excerpt

Lévana Kirschenbaum has twenty-five years of experience as a chef, caterer, and teacher and is the author of Lévana Cooks Dairy Free! Natural and Delicious Recipes for Your Favorite “Forbidden” Foods and The Whole Foods Kitchen. She lives in New York City.

First Chapter

Lévana Kirschenbaum has twenty-five years of experience as a chef, caterer, and teacher and is the author of Lévana Cooks Dairy Free! Natural and Delicious Recipes for Your Favorite “Forbidden” Foods and The Whole Foods Kitchen. She lives in New York City.

Table of Contents

Lévana Kirschenbaum has twenty-five years of experience as a chef, caterer, and teacher and is the author of Lévana Cooks Dairy Free! Natural and Delicious Recipes for Your Favorite “Forbidden” Foods and The Whole Foods Kitchen. She lives in New York City.

Reading Group Guide

Lévana Kirschenbaum has twenty-five years of experience as a chef, caterer, and teacher and is the author of Lévana Cooks Dairy Free! Natural and Delicious Recipes for Your Favorite “Forbidden” Foods and The Whole Foods Kitchen. She lives in New York City.

Interviews

Lévana Kirschenbaum has twenty-five years of experience as a chef, caterer, and teacher and is the author of Lévana Cooks Dairy Free! Natural and Delicious Recipes for Your Favorite “Forbidden” Foods and The Whole Foods Kitchen. She lives in New York City.

Recipe

Lévana Kirschenbaum has twenty-five years of experience as a chef, caterer, and teacher and is the author of Lévana Cooks Dairy Free! Natural and Delicious Recipes for Your Favorite “Forbidden” Foods and The Whole Foods Kitchen. She lives in New York City.

Editorial Reviews

“Cooking from this book will help anyone who wants good, healthy kosher food enjoy a good meal.” Barbara M. Bibel

Association of Jewish Libraries Newsletter

“Cooking from this book will help anyone who wants good, healthy kosher food enjoy a good meal.”