Instructions

Mojito is one of the national drink of Cuba, I went there 3 times and it's my favorite drink there; it's very refreshing on the beach. The recipe changes from place to place but here are the things that remain almost constant: Put the mint leaves, the sugar and ice in a glass, crush together for a few seconds with an ice pick (leave ice in chunk, not completely crushed) this will mix the crushed mint, juice and sugar. Add the rum, tonic water and few drop of Angostura. Garnish with fresh mint leaves and slice of lime and enjoy on the beach.