Nutritional Facts

Directions

In a small saucepan, combine the corn syrup and sugar. Bring to a boil. Cook and stir for 1 minute. Remove from the heat; stir in peanut butter until melted and blended. Stir in vanilla. Fold in the cereal, marshmallows and chips; stir until blended. Transfer to a greased 8-in. square dish. Cool; cut into squares.Yield: 1 dozen.

Originally published as Chocolate Peanut Butter Treats in Cooking for One or Two Cookbook
2003, p296