Online journalism news

Tag Archives: Philadelphia Inquirer

“The Philadelphia Inquirer and Pittsburgh Post-Gazette have been quietly sharing content for nearly two weeks, exchanging daily budgets and trading even the most high-profile stories,” Editor&Publisher reports.

It’s ‘the latest example of the ever-growing trend of newspapers with no common ownership or JOA trading news,’ according to E&P.

The Bivings Group‘s recently released Bivings Report of the top 10 US newspaper sites in 2008 consisted of:

New York Times

Washington Post

Wall Street Journal

Florida Times-Union

Philadelphia Inquirer

USA Today

St Paul Pioneer Press

Atlanta Journal-Constitution

Arizona Republic

Columbus Dispatch

The study, which picks the list based on usability, design and web features of the US’ 100 largest newspapers, is purposefully limited to covering US-based, newspaper sites.

But as one commenter on the Bivings blog says, ‘No Mention of any of MY best news sites’ – he then goes on to list his own top 10, including Huffington Post and EveryBlock (which another commenter then takes as the Bivings’ list).

Is comparing like-for-like really that useful – newspapers aren’t just competing with each other – or other mainstream news organisations – anymore. What the Bivings Group rates the sites on may be completely different from the readers’ criteria – particularly if these comments are anything to go by.

Users’ online agendas are different (and that’s not to say news organisations should completely adhere to UGC inspired schedules – that’s a debate for another day) and influenced by a plethora of different online sources. As such their expectations of newspaper sites will be shaped by the other tools and information websites they use. Ranking newspaper websites against each other won’t deliver the kind of comparisons that these sites can take away and use.

Ryan Sholin speaks to Chris Krewson, executive editor of online and news at the Philadelphia Inquirer, about why the paper is shifting away from a web-first publishing strategy.

Feature pieces, big name critics and restaurant reviews, for example, will be published in print first, as part of changes aimed at understanding the differences between the paper’s print and online audience.