Panther Coffee

10Best Says

This colorful cafe in the heart of Wynwood has been brewing small-batch coffee for a few years now and has literally taken over the coffee scene in Miami. From their location in the arts district,... Read More

This colorful cafe in the heart of Wynwood has been brewing small-batch coffee for a few years now and has literally taken over the coffee scene in Miami. From their location in the arts district, they've since expanded to serve coffee in Coconut Grove and Sunset Harbor. It's essentially the "hipster coffee spot" but don't worry, you don't need to recite the entire discography of Sunny Day Real Estate to get in (but if you can, you'll definitely fit right in). Feel free to ask your baristas questions and rely on them for recommendations: this place is much more than say, a Starbucks. They really know their coffee here. Check out their current offerings (also listed online) which at anytime may include Mulish (Ethiopia), Brisas del Mogoton (Nicaragua), and Fazenda Santa Lucia (Brazil).

Jon Varon is an indigenous Paéz coffee producer from La Bella in the department of Tolima, Colombia. La Bella is a small community of Colombia's indeginous Paéz people living in a remote part of the Andes mountains and is accesible only by a 4 x 4. Though the community works together in a number of respects, coffee is produced on an individual, rather than collective or co-operative basis.

1/2 Lb: $12.00

1 Lb: $22.00

Cencoic

1/2 Lb: $11.00

1 Lb: $20.00

Kailash

Kailash is grown in a remote location in Nueva Segovia, part of Northern Nicaragua, bordering Honduras. The area is so remote that the land had been previously abandoned until Maximo Ramos bought it in 2011. Maximo named his land Kailash Coffee Mountain after the sacred Mount Kaliash in Tibet.

1/2 Lb: $12.00

1 Lb: $21.00

Dukunde Kawa Musasa

Dukunde Kawa is a cooperative which has been producing coffee in Gakenke, Rwanda since 2003. In that time the group has grown from 300 to over 2,100 producers and with investment in infrastructure.has brought the entire cycle of coffee production and processing in house.

1/2 Lb: $11.00

1 Lb: $20.00

Mulish

Mulish is vivid and memorable, with nuanced notes of fresh fruit and an intensely aromatic finish.

1/2 Lb: $12.00

1 Lb: $21.00

Fazenda Sertao

Coffee has been grown at Fazenda Sertão for over one hundred years by four generations of producers. When Nazareth married Isidro Pereira in 1949 the couple became the second generation of coffee producers.

The most precision. Hardened steel conical burrs can grind anywhere from cold-brew coarse to espresso fine. Advantage over the Encore is a hardened nickel casing & ability to produce a finer grind.
($250.00)

Bonavita Autodrip

Maintains optimal temperature throughout brew, using a shower head that completely saturates grounds for full and even extraction. With a glass server & warmer.
($175.00)

Clever

Full-immersion brewing method similar to the French Press but using a paper filter instead. Producing a cup with a balance between flavor clarity and body.
($28.00)

Kalita Wave

A Japanese pour-over brewing method. Designed with a flat bottom and three, small equidistant holes. Produces an ex-tremely even extraction that has a lighter body. Allowing for more focus on clarity.
($39.00)

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