Reviewer:

This is our new Christmas eve tradition. My husband made this and swapped poblano peppers for the green peppers for a south-western twist. This is the best mac and cheese recipe we've been able to find.

Reviewer:

I just made this for my family and they all loved it. It has some fresh ingredients that add to the tastefulness of this dish. It is also very easy to prepare, making it a definite addition into my recipe book.

Reviewer:

I tried this recipe and he flavor was good but the cheese separated from the milk and was not creamy like my regular macaroni and cheese. I did add a bag of frozen vegetables instead of the tomatoes. I'm not sure if that had something to do with it. But even so, it was a good way to use up the ham I had in the fridge.