Chutney is a type of Indian preserve. It’s usually made of fruit. Popular ingredients of are onion and garlic as well as aromatic spices. There are numerous varieties of chutney. It may be dry or wet, sweet or sour. You can eat it hot or keep it in a jar and use as spread. Actually, it can be served in countless ways.

This one is made of tomatoes and spices. You might be surprised how delicious tomato with a sweet flavour is.

1. Place the tomatoes in a pan and cook until smooth. 2. Add the sugar. 3. Fry cumin, turmeric, cinnamon in the oil. Add to the tomatoes. 4. Add salt and pepper. 5. Cook over medium heat for 10-15 minutes.