Smooth Johnny recipe

In an effort to create a cocktail using Jagermeister, the drink originated in 1997 at the Famous Sport Bar in Livingston, MT by local legends Cole Murphy and Dan Divens. Ultimately it's a fusion of a tall rum and coke with a shot of Jagermeister which at first was pretty strong and coined the Rough Johnny. Adding a half of a coffee creamer smoothed out the taste into a delicious Dr. Pepper-ish tasting beverage and soon became the favorite among locals and visitors alike at the classic watering hole. The Classic 'Sport' restaurant in Livingston has since changed hands and met an unfortunate demise as a casino, but the drink made its way all the way to Boise, Coeur D' Alene, Portland and Seattle.