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Fourth of July Celebration

Our Fourth of July menu includes time-honored favorites like juicy hamburgers and hearty sausages cooked on the grill. Side dishes that showcase summer’s bountiful produce round out the meal: an orzo salad tossed with heirloom tomatoes and fresh basil, plus a summery salad that combines three types of beans with a sprightly lemon-coriander vinaigrette. It’s the perfect menu for sharing with family and friends. And when fireworks light up the sky, pour refreshing cherry sparklers—made with cherry juice and sparking water—and raise a toast to summer.