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also, you would be so proud of me. i've been cooking more. mostly off of recipe's from your index. it makes me feel good. i get TONS of compliments. (don't worry, I always give you the credit.) just last week i made sun-dried tomato, chicken and artichoke heart pasta for katie schultz.

i had to watch a youtube video to find out how to mince a shallot. i didn't even know what a shallot was. thank you for inspiring me. i miss you.