In Season: November 4, 2017

A list of locally grown fruits and vegetables along with locally produced products available at your local farmers markets.

Root Vegetables /FSFM

Market Info:

Fulton Street Farmers Market Hours

Tuesday & Wednesday 8am - 3pm (Limited Vendors)

Friday & Saturday 8am - 3pm

Don't forget the Market is Open Year Round!

Grapes /FSFM

Winter Squash /FSFM

Items to Watch:

Winter Squash

Grapes

Potatoes

Produce:

Acorn Squash

Apples (Multiple Varieties)

Arugula

Basil

Beans

Beets

Broccoli

Brussel Sprouts

Butternut Squash

Cabbage (Red & Green)

Carrots

Cauliflower

Celery

Cranberries

Cucumbers

Garlic

Gourds

Grapes

Greens

Herbs

Kale

Kohlrabi

Leeks

Lettuce

Mushrooms

Onions

Parsley

Parsnips

Pears

Peppers (Hot & Sweet)

Pickles

Pie Pumpkins

Potatoes (Multiple Varieties)

Radishes

Raspberries

Shallots

Spaghetti Squash

Spinach

Sweet Potatoes

Swiss Chard

Tomatoes (Limited)

Winter Squash

And Much More

Farm Raised:

Beef

Chicken

Duck

Pork

Lamb

Eggs

Cheese (Farm, Goat)

Maple Syrup

Honey

Baked Goods:

Baked Sweets

Scones

Breads (also Gluten Free)

Pizza Crusts

Rolls

Muffins

Cookies

Pastries

Tortillas

Artisan Foods

Fresh Apple Cider

Apple Cider (Hard)

Coffee Beans

Granola

Kettle Corn

Kombucha

Pasties

Quiche

Soup Mixes

Spice Blends

The Rapidian, a program of the 501(c)3 nonprofit Community Media Center, relies on the community’s support to help cover the cost of training reporters and publishing content.

We need your help.

If each of our readers and content creators who values this community platform help support its creation and maintenance, The Rapidian can continue to educate and facilitate a conversation around issues for years to come.

Comments, like all content, are held to The Rapidian standards of civility and open identity as outlined in our Terms of Use and Values Statement. We reserve the right to remove any content that does not hold to these standards.