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* Grand Gourmet status is awarded to myWMF members who have spent over 100 euros in the last 12 months.The figure is calculated from your purchases in the online shop less returns. If the annual figure is not reached, you automatically return to Gourmet status.

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Material: Blade made of rust-free and acid resistant speciality blade steel. Riveted handle without grooves made of high-quality plastic. Knife block made of beech wood.

Long lasting sharpness thanks to the hardened blade - significantly more robust than conventional stainless steel. Bread knife with double-serrated blade: Cuts completely straight without sliding of the blade in a slant. Safe and clearly arranged storage.

Ergonomically shaped handle and perfectly balanced weight of blade and handle for comfortable handling. Place only dry knives into the knife block.

Developed in Germany.

Product description

Whether you are an amateur or a professional chef, a vegetarian or a meat lover, have a small or a large kitchen, you should always have a certain number of knives. After all, different knives are recommended for optimally preparing different foods. Each knife set contains a varying range of different knives. For example, the five-piece sets in the Grand Class, Grand Gourmet and Spitzenklasse Plus collections cover the whole range of essential kitchen knives – a vegetable knife, a chef’s knife, an all-purpose knife, a meat knife and a bread knife – leaving you optimally equipped. Three-piece sets are also available – mostly consisting of a chef’s knife, a preparing knife and a vegetable knife – for less-demanding requirements. Those who like a splash of colour will be delighted with the bright and colourful sets in the Touch series. As you can see, there are plenty to choose from. Which set is best for you?

The Classic Line knife collection is perfect for people setting up their first home, offering a modern design, wide selection and good quality at an affordable price. Like all WMF kitchen knives, the knives in the Classic Line series are made from high-grade special blade steel and are thus extremely sharp. The high-quality plastic handles are embellished with stainless steel rivets and ensure a secure grip. Thanks to their seamless design, they are easy to clean and thus extremely hygienic. This collection is ideal for beginners, as it offers a wide range of knives to suit any purpose: vegetable, paring and preparing knives in various lengths, steak, larding, bread and decorating knives as well as a Santoku and Chinese chef’s knife and a cleaver.

WMF knife sets – the most important knives at your fingertips

WMF knife sets – the sharper choice

You need a variety of knives in the kitchen to chop up different types of food properly. With a WMF knife set, you'll always have the most important kitchen knives for any occasion at your disposal and your kitchen firmly under control!

Knife sets – proven quality from WMF

You can find our high-quality knives combined intelligently in our knife sets. Some of the sets, such as the 5-piece Grand Class set for example, cover all your possible needs in the kitchen. Utility knives, bread knives, carving knives, vegetable knives and chef's knives – all you need to chop up any kind of food products into the size you want. The proven quality of our special steel blades, as well as the robust and durable joint between the blade and the handle turn your knives into tools that give you a clean cut and perfect results. Whether you choose a knife set or you prefer to create your own collection of individual knives, you will always benefit from the blades' special "Made in Germany" quality. Our high-quality blades are made at the WMF workshop in Hayingen, in southern Germany. We combine traditional forging techniques with the most cutting-edge technology, producing knives that are built to last.

A range of knives in our knife sets – get the right cut!

The right choice of blade is key in how easy it is to cut a type of food. Our knife sets combine different knives with various kinds of blade. That way you will always find the right knife – and for smaller quantities you can cut anything to a perfect shape with either a utility knife or a chef's knife. Utility knives have a blade with a so-called straight spine. The curved cutting edge and straight spine mean these knives can roll through each cut. This contrasts with vegetable knives, which have a straight blade. A curved spine combined with a straight blade makes it possible to pull the knife straight through the cut. In our knife collections and different knife sets you will always find the right knife for the job!

Knife sets in colour – making cooking fun!

We have done with our knives what is already common practice with cookware. Pick out a two-piece knife set in bright colours from our collection and add a touch of colour to your kitchen! You need never skimp on quality with these knives.

WMF knives — quality knives made in Germany

Staying sharp – you can't do anything without knives!

Where would a chef be without knives? A knife that does what it's supposed to – that is to say, cut – is the most important thing any chef can have in their kitchen, whether you're a budding amateur or a seasoned professional. You can find the right tool for cutting any kind of food in the WMF assortment.

A piece of (culinary) culture – knives have been around ever since the Stone Age

Knives, originally just sharp blades made from stone, wood, bone and other hard materials, have been used since prehistoric times. Nothing can happen without a knife, especially not in the kitchen. The kitchen gadgets are used to chop up meat, vegetables and many other foodstuffs. You can find the right knife for any kind of use in the WMF shop. Among other things, we develop chef's knives designed for universal application in a wide range of designs and in line with our collections, and likewise bread knives, vegetable knives and carving knives. The blades are forged in the traditional way at our workshop in Hayingen. Our quality knives keep for years and years if they are well cared for, and if necessary they can be sharpened with a steel or a knife sharpener.

It's like cutting through butter!

Good tools are the basis of good results, whether in the kitchen or the workshop. Knives and their various designs are no exception. A good knife will cut through any food cleanly and effortlessly, which also applies to our carving knives, which can go through any food like cutting through butter. For our more aesthetically-minded customers, we offer Santoku knives and Chinese knives, and our chopping knives are perfect for chopping up things like herbs, garlic, ginger or onions without breaking into a sweat and in a way that retains their flavour. Our eagle-eyed customers can see the quality of our knives straight away.

Our blades are made from 15% chromium-molybdenum-vanadium steel and the alloy is etched onto the blade of each knife.

The transition from the blade to the handle is forged. The so-called bolster keeps the finger apart from the blade, which lets you work safely.

You won't find any joints on our knives. Seamless transitions are more hygienic and give the knives stability.

Our knives don't just start off sharp - they stay that way.

WMF – the knife specialists

Our assortment includes knives for any kind of application in a range of designs. We think our knife sets are especially practical together with a blade guard or a knife block. No matter which of our knives you choose to go for – you can cut safely with us!

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