Soft lighting, delicate ambiance, and contemporary variations on traditional cuisine highlighting selected local products. This is how the BE Café Marché Jourdan could be described.
Take your time to savor inspired seasonal dishes at BE Café Marché Jourdan, a gourmet tribute to the nearby Sunday farmer’ market.

We are delighted to present you our new menu of the month.
This menu has been elaborated by our chef and his team to offer you a bistronomic cuisine, with a focus on quality and authenticity. This menu features fresh, seasonal and local products .

Brave the cold by sipping the Mademoiselle cocktail which is both sparkling and delicately bitter. The sweetness of the Prosecco go perfectly with the bitterness of the orange found in the Cointreau. Let this exhilarating and elegant combination charm you. It is an ideal way-out far from the greyness of winter…

To realize the « Mademoisselle », put all the following ingredients in a champagne glass:

2 cl of Cointreau
2 cl of grenadine
10 cl of Prosecco

To decorate it, delicately put an orange zest on the edge of the glass.
Enjoy your drink !

Children Greetings

At Sofitel, all children are welcomed like Little Princes and Princesses. At BE Café Marché Jourdan also, we elaborated a special welcoming for them. They receive a coloring book upon arrival, and a wonderful “Little Prince” set up can be installed. To satisfy all gourmet desires, a delicious 3-course meal is available for children under 12 years old and for only €18.

Ideally located close to many parks, Sofitel Brussels Europe is also a cocoon for bees with its 6 beehives installed on the rooftop.

In partnership with a local beekeeper, Xavier RENNOTTE, who produces and distributes honey, mead and other delicacies full of flavors, our beehives can produce about 40kg of honey per year. Our honey won the bronze medal after the competition between the best honeys of 2017 organized by the Beekeeping Research and Information Centre!

The produced honey can then be enjoyed all along your journey: in some of our Chef’s creations, at our Magnifique Breakfast and even in some of our delicious cocktails prepared by our Bar Manager.