Professional coffee and machines for your bar, restaurant or café

Indulgent moments build your business

Serving delicious, and bespoke beverages can significantly contribute to the success of your establishment. Customers today are fast becoming coffee connoisseurs and many will go out of their way to seek a great coffee. Nespresso can enhance the coffee offering of your bar, cafe or restaurant by adding incomparable foamed milk to our coffees professionals.

professional coffee machines

Reliable and efficient solutions

Combining streamlined design and state-of-the-art technology, all professional coffee machines for bars, cafes and restaurants are equipped with an exclusive extraction system. Ristretto, espresso, lungo or any one of our delicious milk-based coffee recipes can be prepared simply and quickly.

Nespresso machines force water at an ideal temperature through the ground coffee thanks to a high-pressure pump. This powerful extraction process generates an incomparable crema (the golden foam that sits on top of the Coffee) and which seals in all the coffee aromas.

A dedicated range of professional coffee machines designed to meet your needs

aguila 420

Coffees

Nespresso can help to accelerate your business

At Nespresso Professional are acutely aware of the need to continually deliver exceptional, surprising and new coffee experiences to customers.

The perfect coffee does influence the experience of a customer at a bar, cafe or restaurant: rounding off a meal or stopping for a richly sensorial coffee can generate strong emotional connections. Indeed the right coffee can be a true differentiator in creating attention to detail for customers.

Push your coffee sales

Increase loyalty towards your business

Improve your product range

13 Nespresso Coffees to suit every taste, any time of the day

lungo leggero

A delicate blend of lightly roasted East African, South and Central American Arabicas, Lungo Leggero is an aromatic coffee with mild notes of jasmine.

Intensity:

Size of cup: 110 ml

espresso decaffeinato

Dark roasted South American Arabicas with a touch of Robusta bring out the subtle cocoa and roasted cereal notes of this full-bodied decaffeinated espresso.

Intensity:

Size of cup: 40 ml

espresso leggero

A delicious blend of South American Arabicas and Robusta, Espresso Leggero adds smooth cocoa and cereal notes to a well-balanced body.

Intensity:

Size of cup: 40 ml

ristretto intenso

A daring blend of South and Central American Robustas and Arabica, Ristretto Intenso is a full coffee of exceptional intensity with notes of pepper and a creamy texture.

Intensity:

Size of cup: 25ml

ristretto origin india

Ristretto Origin India is the marriage of the finest Arabica with a hint of Robusta from southern India. It is a full-bodied coffee, which has a powerful character and notes of spices.

Intensity:

Size of cup: 25ml

ristretto

Pure and dark-roasted South and Central American Arabicas make Ristretto a coffee with a dense body and distinct cocoa notes.

Intensity:

Size of cup: 25ml

espresso forte

Made exclusively from South and Central American Arabicas, the complex aroma of this intensely roasted espresso is a balance of strong roasted and fruity notes.

Intensity:

Size of cup: 40ml

espresso leggero

A delicious blend of South American Arabicas and Robusta, Espresso Leggero adds smooth cocoa and cereal notes to a well-balanced body.

Intensity:

Size of cup: 40ml

espresso origin brazil

A pure Arabica coffee, Espresso Origin Brazil is a delicate blend with a smooth texture and an elegantly mild and sweet flavor enhanced by a note of lightly toasted grain.

Intensity:

Size of cup: 40ml

lungo origin guatemala

A blend of Arabica and washed Gourmet Robusta coffee, Lungo Origin Guatemala is a smooth and balanced blend with intense dry and malty cereal notes underlining its bold character.

Intensity:

Size of cup: 110ml

lungo forte

A complex blend of South and Central American Arabicas, Lungo Forte holds intense roasted notes with a subtle hint of fruit.

Intensity:

Size of cup: 110ml

lungo leggero

A delicate blend of lightly roasted East African, South and Central American Arabicas, Lungo Leggero is an aromatic coffee with mild notes of jasmine.

Intensity:

Size of cup: 110ml

espresso decaffeinato

Dark roasted South American Arabicas with a touch of Robusta bring out the subtle cocoa and roasted cereal notes of this full-bodied decaffeinated espresso.

Intensity:

Size of cup: 40ml

lungo decaffeinato

Lungo Decaffeinato is a balanced decaffeinated coffee made from a complex blend of separately roasted South American and East African Arabicas, combining toasted cereal and sweet notes with all the subtlety and floral hints of East African Arabicas.

Intensity:

Size of cup: 110ml

ESPRESSO VANILLA

Espresso Vanilla is a flavored coffee elaborated on a base of Espresso Forte, a complex and intensity roasted blend made from South and Central American Arabicas. Discover a silky flavored coffee thanks to the full and slightly caramelized aroma of vanilla combined with the complex Espresso Forte profile.

Intensity:

Size of cup: 40ml

ESPRESSO CARAMEL

Espresso Caramel is a flavored coffee elaborated on a base of Espresso Forte, a complex and intensity roasted blend made from South and Central American Arabicas. The sweetness of the caramel flavor mellows the roasted notes giving birth to a pleasant coffee reminiscent of the browning of sugar.

Intensity:

Size of cup: 40ml

13 Nespresso Coffees to suit every taste, any time of the day

ristretto

Pure and dark-roasted South and Central American Arabicas make Ristretto a coffee with a dense body and distinct cocoa notes.

Intensity:

Size of cup: 25ml

espresso forte

Made exclusively from South and Central American Arabicas, the complex aroma of this intensely roasted espresso is a balance of strong roasted and fruity notes.

Intensity:

Size of cup: 40ml

lungo leggero

A delicious blend of South American Arabicas and Robusta, Espresso Leggero adds smooth cocoa and cereal notes to a well-balanced body.

Intensity:

Size of cup: 110ml

ristretto intenso

A daring blend of South and Central American Robustas and Arabica, Ristretto Intenso is a full coffee of exceptional intensity with notes of pepper and a creamy texture.

Intensity:

Size of cup: 25ml

ristretto origin india

Ristretto Origin India is the marriage of the finest Arabica with a hint of Robusta from southern India. It is a full-bodied coffee, which has a powerful character and notes of spices.

Intensity:

Size of cup: 25ml

ristretto

Pure and dark-roasted South and Central American Arabicas make Ristretto a coffee with a dense body and distinct cocoa notes.

Intensity:

Size of cup: 25ml

espresso forte

Made exclusively from South and Central American Arabicas, the complex aroma of this intensely roasted espresso is a balance of strong roasted and fruity notes.

Intensity:

Size of cup: 40ml

espresso leggero

A delicious blend of South American Arabicas and Robusta, Espresso Leggero adds smooth cocoa and cereal notes to a well-balanced body.

Intensity:

Size of cup: 40ml

espresso origin brazil

A pure Arabica coffee, Espresso Origin Brazil is a delicate blend with a smooth texture and an elegantly mild and sweet flavor enhanced by a note of lightly toasted grain.

Intensity:

Size of cup: 40ml

lungo origin guatemala

A blend of Arabica and washed Gourmet Robusta coffee, Lungo Origin Guatemala is a smooth and balanced blend with intense dry and malty cereal notes underlining its bold character.

Intensity:

Size of cup: 110ml

lungo forte

A complex blend of South and Central American Arabicas, Lungo Forte holds intense roasted notes with a subtle hint of fruit.

Intensity:

Size of cup: 110ml

lungo leggero

A delicate blend of lightly roasted East African, South and Central American Arabicas, Lungo Leggero is an aromatic coffee with mild notes of jasmine.

Intensity:

Size of cup: 110ml

espresso decaffeinato

Dark roasted South American Arabicas with a touch of Robusta bring out the subtle cocoa and roasted cereal notes of this full-bodied decaffeinated espresso.

Intensity:

Size of cup: 40ml

lungo decaffeinato

Lungo Decaffeinato is a balanced decaffeinated coffee made from a complex blend of separately roasted South American and East African Arabicas, combining toasted cereal and sweet notes with all the subtlety and floral hints of East African Arabicas.

Intensity:

Size of cup: 40ml

ESPRESSO VANILLA

Espresso Vanilla is a flavored coffee elaborated on a base of Espresso Forte, a complex and intensity roasted blend made from South and Central American Arabicas. Discover a silky flavored coffee thanks to the full and slightly caramelized aroma of vanilla combined with the complex Espresso Forte profile.

Intensity:

Size of cup: 40ml

ESPRESSO CARAMEL

Espresso Caramel is a flavored coffee elaborated on a base of Espresso Forte, a complex and intensity roasted blend made from South and Central American Arabicas. The sweetness of the caramel flavor mellows the roasted notes giving birth to a pleasant coffee reminiscent of the browning of sugar.

Intensity:

Size of cup: 40ml

Be inspired by our creative coffee recipes

Nespresso Baristas have developed a complete menu of bespoke hot and cold coffee-based Recipes and delicious beverages to delight your customers' tastes and preferences.

Preparation▪ Insert a capsule of Espresso Leggero or Espresso Decaffeinato into the top of the Aguila machine and make the coffee (40 ml). ▪ Push the hot milk frother button. ▪ Pour the caramel topping over the foam. ▪ Put a generous amount of crispy muesli with fruit on top of the froth.

Preparation▪ Pour 20 ml of chocolate sauce at the bottom of the glass. ▪ Insert a capsule of Lungo Leggero in the top of an Aguila machine and make the coffee (110 ml). ▪ Pour the crispy chocolate balls on top of the warm coffee. ▪ Push the warm milk frother button. ▪ Place chocolate shavings on top of the froth for decoration.

Bombón Nespresso

Sweet coffee with intense chocolate flavour and a touch of condensed milk.

Preparation▪ Place 30 ml of condensed milk at the bottom of the glass. ▪ Pour a pouch of Cailler chocolate over the condensed milk. ▪ Insert a capsule of Lungo Forte or Lungo Decaffeinato in the top of the Aguila machine and make the coffee (110 ml.). ▪ Push the warm frother button and fill the glass. ▪ Sprinkle with powdered cocoa.

Iced- Vanilla Macchiato

A Ristretto or Espresso over a base of crushed ice with vanilla syrup, covered with velvety cold milk froth.

DifficultyEasy

MaterialsServe in a tall glass

IngredientsRistretto Origin India (25 ml) Vanilla syrup Crushed ice

Preparation“One Touch” ▪ Place 12 ml of vanilla syrup in a tall glass. ▪ Add 100 ml of crushed ice. ▪ Insert the capsule of your chosen Nespresso Coffee in the top of the Aguila machine. ▪ Push the “Lattino” button.

Preparation▪ In the bottom of the glass, put a mix of blueberry jam and a touch of whipped cream to lighten up the texture (50 g). ▪ Insert a capsule of Ristretto Intenso or Decaffeinato in the top of the machine and make the coffee (25 ml). ▪ Add two circles of whipped cream. ▪ Push the warm milk frother button and fill the glass. ▪ Decorate with dried blueberries.

Caramel Iced Mocca

Espresso Caramel caspule mixed with milk and caramel syrup.

DifficultyMedium

MaterialsServe in a tall glass

IngredientsEspresso Caramel About 10 cl milk Milk Caramel sauce Ice

Preparation:▪ Pour the caramel sauce about 8 times on the edges of the cup so that the sauce makes a wave. ▪ Pour the Espresso Caramel (40 ml) in a cup with ice to cool the coffee. ▪ When the coffee is ready pour it in the Lungo recipe cup above the caramel source. ▪ Make some milk froth (10 cl) by using the Aguila Machine (or a milk frother) and put it on top.

accessories

Take Away Solutions

The Take Away range allow your consumers to enjoy their favourite Nespresso coffee in a uniquely branded cup that offers an enhanced "to go" experience. Our Take Away coffee, delights the senses with premium levels of 'touch and taste' refinement.

Nespresso has also developed several collections, ranging from cups to presentation boxes. You can also choose storage units and a line of cleaning products for your preofesional coffee machines.

Delight your guest with dedicated accessories range

coffee tasting

Simple and elegant range of cups designed specifically for the Professional Collection.

dispensers

Coffee capsule dispensers and coffee boxes to serve in tables.

milk solutions

Enjoy milk-based recipes with accessories that heat and froth milk quickly and easily.

coffee & bites

Indulge in fine biscuits and sugars specifically produced to enhance the aromas of each Nespresso Coffee.