Cho-mouss-i

I was completely addicted to frozen yogurt until I found this quick dessert fix. With frozen yogurt, I could keep eating it and eating it without being satisfied, but with Cho-mouss-i, that wasn’t the case. This instantly snapped me out of fro-yo purgatory.

Fold Cocoa, Coconut and Quinoa Pearls into Chobani greek yogurt. I mix it right into the Chobani cup, but if you feel like it will be too messy, then just transfer it to a bigger bowl! Now, the Cocoa is really the only thing you need to start your dessert base. You can experiment with different toppings. You could try: