Easy Pork Hamonado

Posted on Monday, January 25th, 2016 at 6:06 am.

Easy Pork Hamonado

Easy Pork Hamonado is a dish made of pork, pineapple, and sugar. By looking at is major ingredients, you will know right away that this dish is has a sweet and sour flavor into it. Warm white rice is the best thing to eat this with.

I made this dish using fresh pineapple slices. I got a nice sweet pineapple from the grocery and this dish was one of the ideas that popped into my head. Fresh ripe pineapple is recommended, but it is not necessary to have; canned pineapple chunks is a good alternative ingredient for the fresh ones.

The beef broth that I used was store bough. You can also use a cup of water and add half a beef cube as a substitute for beef broth. As I’ve mentioned in the video below, you may use white sugar or brown sugar for this recipe –whatever is available between the two.

How to cook Pork Hamonado

Cooking pork hamonado at home is a simple task. All you need to do is prepare all the necessary ingredients (see the recipe below). Start by sautéing the onion and garlic. Add the pork and cook until brown. You will need to also add the pineapple at this time and saute it with the pork for a few minutes. Add soy sauce and beef broth and then wait for the mixture to boil. Cover the cooking pot and simmer until the pork gets tender.

The last few steps are the easiest. Simply add sugar, salt, and pepper and then let it cook for a few more minutes. Adjust the salt and pepper based on your preference.