The Bay Area will finally have their own HALAL GUYS! If you’ve never tried it, you can read all about why it’s one of my favorite dishes. I took the new restaurant for a whirl; see whether it lived up to the famous food cart in NYC.

With omakase-style dining (chef’s choice) being the latest rage, we have a lot of fixed menu style omakase where it’s the same set number of courses for all. We took a look at one of the newest restaurants, Ju-Ni, to see whether it lived up to the hype.

Fogo de Chao is a haven for meat-lovers. Offering possibly the best meat in San Francisco, it showcases Brazilian BBQ called churrasco and provides beef, lamb, pork and chicken cuts as well as a full salad and vegetable bar and a wide array of wines in their cellar. Seabass option is also available.

Omakase is located in the SOMA area of San Francisco, offering a 21 course Japanese dinner with fish flown in from the famed Tsukiji Fish Market in Japan. Read the review to find out exactly how our visit went.

We reviewed Bar Agricole in San Francisco. With an outstanding outdoor patio, great atmosphere inside, good food and strong, delicious cocktails, find out what makes Bar Agricole special and what we thought of the food during our visit.

We visited Top Dog in Berkeley to taste all 10 Top Dog hot dogs. Discover the results of our taste test, and find out which ones made our “must order” list, and which ones didn’t meet our expectations.