Thanks again for another great product. Bob's Red Mill Xanthan Gum powder was just what I was looking for. This thickens my wild berry syrups just right without having to use corn syrup or chemical additives. Purchase was easy and shipping was quick.
Pat Smith

Works well as a thickening agent in my chinese sauces and in regular gravy. It does take some adjustment/experimentation for each use, but it allows me to have what would be essentially forbidden on a low carb diet. It can tend to become very mucous like if too much is used.

It's a really good thickener for a lot of kinds of food! I used it with whipping cream, milk and also to baking some cakes and it works really well. You just have to use a little amount of the gum and it works instantly.