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Directions

Chop the cucumbers and onions finely. Stir well and let it sit for an hour. Drain the mixture and rinse it with cold water. In a large pan bring the sugar, vinegar, dill seed, garlic, mustard seed, celery seed and turmeric to a boil over a medium heat. Add the onion and cucumber mixture into the large pan. Let it simmer for 10 minutes. Let it cool. Serve over hot dogs and enjoy!