A series of food preservation workshops are planned to bring Noble County Farm Bureau members and other community members together to learn about the proper steps and methods of home food preservation. This will be a four-class series starting in July and ending in October.

The workshops will be held at the Joyce M. Davis Senior Center, 300 Cumberland St, Caldwell. The presenter will be Sami Schott, OSU Extension, Noble County. These classes will be hands on, with the class preparing the products. Each class will be held once a month on a Wednesday evening at 6:30 p.m. There is no cost for Noble County Farm Bureau members and the cost for non-members is $25 per class.

Ohio Farm Bureau Federation is a member of American Farm Bureau Federation®, a national organization of farmers and ranchers including Farm Bureau® organizations in 49 other states and Puerto Rico, and is responsible for Farm Bureau membership and programs within the State of Ohio. Ohio Farm Bureau Federation programs and services are available only to Farm Bureau members within Ohio. The political views expressed in these pages represent Ohio Farm Bureau Federation's positions on various issues as they relate to Ohio. The positions of the national Farm Bureau organization collectively are expressed through American Farm Bureau Federation. Any opinions, statements or views expressed through comments or by outside contributors are the express views of those individuals and do not necessarily represent the views of the Ohio Farm Bureau Federation.