Over 40 years of burger expertise has led to this: Our premium line of juicy, fire-grilled, 1/2-pound Black Angus burgers are stacked with the freshest premium toppings to create an exceptional burger experience.

We hand-selected the very finest ingredients for a sure-fire winner. Topped with black-pepper bacon and extra-sharp Cheddar on a toasted ciabatta bun with house-made Smoke & Pepper ketchup.