Friends and Family Mixed Case + Upgrade

Yes, I want to upgrade my case!Add three bottles of juicy, fruity Tremo Tempranillo Maceración Carbónica for only $29.99, a savings of 60% off retail

Carbonic Maceration is a cutting edge winemaking method where a carbon dioxide rich environment is used to ferment juice inside the grape. This results in very fruity wines with very little mouth-drying tannins. While most popular in France, Bodega Luis Alegre is using Carbonic Maceration in Spain on masterfully grown Tempranillo and Viura grapes for a juicy Tremo brand wine with an aromatic nose of raspberry, cherry and slight violet notes. Soft acidity provides just enough balance for fresh fruit notes that meet licorice on the finish.