Each Monday I will be publishing a recipe from one of my books. This recipe is featured in the “Lebanese Please” Section of Moms at Home: A Collection of Recipes available on Amazon in Print. If you use any of these recipes, please take a photo and share with me on my Moms at Home Facebook page or on my professional Facebook page. Or, tweet them to me and use hashtag #MomsatHomeMeals Enjoy!

Lubia

This is another one my Uncle Greg’s Lebanese recipes. The Allspice flavoring in this is mouth-watering!

Ingredients:

1.5

Tbs

Butter

1.5

Lbs

Stew Beef (or Lamb)

Adjust amounts to number of People Served. This is at least 6.

1

Can

Diced Tomatoes

2

Cans

Tomato Sauce

1

Cans

Cut Green Beans, Drained

2

Cloves

Garlic, Minced

2

Lrg

Onions, Chopped

2

Cups

Water

1.5

Tsp

Allspice

1

Tsp

Salt

¾

Tsp

Pepper

Serve over rice, egg noodles or in Syrian pockets.

Directions:

Melt butter in large pot. Add beef to pot and turn to cook all sides. Once the beef is cooked on all sides, add the onion and cook until the onions are soft and golden.