Borsat – the coldest lift in Val d’Isere

Funny how the same weather in two different countries can have such different reactions. All the reports from UK are of chaos on the roads, people stranded and general un-happiness all round.

Here in Val d’Isere however the latest heavy snowfall has bought with it shrieks of delight, a mad rush to the lifts and pushed all thoughts of Christmas to the back of everyones minds.

Today, three of us braved the cold weather and took to the Borsat lift…what a view!

But oh my goodness, never have I been so cold. This lift is not to be missed but it is exposed and long and soooooo slow, make sure you are wrapped up well. I’m owning up to a new purchase this season….boot heaters! Now I can just plug in my batteries and my feet are warm as toast. Why didn’t I buy these years ago?

We had a marvelous time and were brilliantly looked after by Sophie, Annabelle , Niall and Lewis. The flat was spick and span and the food and wine were stunning. Back in London after a great time in Val and nothing but praise for the team.

- The Rogans, March 2016

Food exceptional. You guys offer a fantastic holiday!

- Crowther, Chalet Du Guide, December 2015

Awesome team in Killy and Val. Very welcoming fun, professional, great gluten free options!

Over all we thought the whole chalet, food, and F&P experience was just incredible. We were so impressed by the standard of food which was exceptional, and how well we were looked after. Never had such amazing food and experience with a chalet company.

- Moss, Chalet Le Christophe, March 2016

Once again we've had the perfect holiday with F&P. All the way through the process it has been a slick and professional. Can't fault it. Niall and Jack have been absolutely superb. The food has been fantastic and Jack's hosting faultless. Hope we can hijack Niall next year when we return.

- Williamson, Chalet Aurigny, March 2016

Josie and Rich have been absolutely wonderful! Food was a particular highlight and above any expectation. Both food and service were of the standard of a good restaurant. Nicky was incredibly helpful in arranging ski passes and lessons. Sam is great, very friendly!

- Payne, Chalet Du Guide, January 2016

My other half and I have had the most incredible week. The staff have been extremely helpful, friendly, welcoming and have gone over and above to make our stay very special. I'd like to say a special thank you for the extra efforts that went in to make my other half's birthday such a fabulous experience. We shall not forget how great you have been to us!

- Harries, Chalet Santons Solaise, December 2015

We had a really great holiday and appreciated the very personal service. Also the suggestions for transfers, ski schools and restaurants. Laura, Annabel and Sophie were very helpful and made the holiday relaxing.

- Gordon, Chalet Santons Solaise, February 2016

Our second year. Superb - beyond expectations.

- Merrills, Chalet Braye, December 2015

This has been the perfect ski holiday. Bec and Laurette have been fabulous. Thank you so much for everything.

- Francouer, Chalet Le Christophe, February 2016

Would say you have good recruitment policy / process as all staff excellent / friendly so do NOT change it.

- Hastings, Chalet Santons Solaise, December 2015

Josie, Laura and Sophie were excellent in every way. They were professional, friendly, accommodating and patient with our 3 young children. Laura's food was superb! They have beautiful demeanors and great with the kids.

- Veiner, Chalet Santons Solaise, December 2015

Your service is really attentive. Love the concept, your staff are professional, friendly and relaxed.

- Ashton, Chalet Santons Isere, December 2015

Seb was outstanding all week. Wonderful food, care and attention. Nothing was too much trouble. Considering re-booking with you next year.

- Williams, Chalet Arbe, March 2016

Wonderful food and excellent hosting - Oli and Josie could not have done more to make our holiday fabulous. Thank you!

- Angelitta, Chalet Santons Isere, December 2015

I just wanted to drop you a line to say how impressed we all were with our holiday in Meribel! Everyone, from three to fifty three, had a ball – so much so that we all want to return next year!
Josie and Richard were the perfect hosts, the food was out of this world, and together along with Sam and Nicky - they were a tremendous advertisement for Fish & Pips . They were so impressive that Shay, our thirteen year old, wrote them a thank you note at 6am on the day of our departure – I'm not sure which surprised me more that fact that he felt compelled to do so at all or the fact that teenagers can still use a pen and paper!! Anyhow, I just thought you should know how impressed everyone was with you and your team – and I shall speak to Emma about booking the chalet for next year – hopefully it will be available!!