The Brackenbury is led by the former General Manager of the iconic River Café. With equally prestigious backgrounds, the kitchen team create a menu of French and Italian dishes using fine British produce.

The Brackenbury menu is led by bold Mediterranean flavours. Try risotto with braised pheasant, marsala and dried porcini, linguini with spiced mussel and tomato ragu, or roast partridge with braised savoy cabbage and celeriac purée. Desserts are just as rich, with the likes of Yorkshire ginger pudding with butterscotch sauce, and the ominously titled chocolate nemesis on offer.

This place made me wish I was there when I've been to other more celebrated (and expensive) London restaurants.

(((((20 November 2016by Alejandrofrom London

Amazing food! The croque anchois was insane both in its simplicity and taste. As a main I had risotto with pork's cheek which blew my mind. The cream on top was the service. The staff was knowledgeable about the food and wine, extremely friendly and lovely. In short, if you have never been to The Brackenbury, you dont know what you're missing! Come and try it out, you'll love it.

((((*17 November 2016by Lisa Samuelssonfrom London

We had a lovely team lunch at the Brackenbury, food was very tasty.

((((*15 November 2016by Richard Millarfrom London

Excellent food and service. Cost - what you would expect for such a restaurant. "Family-friendly" so small kids around.New lay-out works well.

An excellent evening thank you, one of the best that we have enjoyed with you over the years. Many congratualtions to the new team. A comfortable venue, excellent food supported by good friendly and efficient service.

(((((1 November 2016by Michael Wilmotfrom London

Excellent cuisine and service

(((((31 October 2016by Adam Morrisfrom London, United Kingdom

The whole evening was superb. All the food, wine and service was exceptional and together created a memorable evening for all the right reasons. Thank you!