It is that time of year. Fruit is starting to come into the market that looks fresh and ripe, the weather is warmer, and my thoughts turn to baking. I was at the market a few days ago and tucked behind a box of huge strawberries were these really beautiful blueberries. They were on sale no less. Bonus! Those fat blue berries sucked me in and I took them home and contemplated what I could do with them. I thought about...