6:00 pm

RSVP by Feb. 27 at stpaulsalexandria.com/firstfriday Join us for a special March First Friday event on March 1 from 6-8 p.m.: the St. Paul's Chili Cook-Off. Everyone is invited to join in the fun! Chefs are invited to enter for a chance to win braggin' rights and a Chef's Prize Basket. 8-10 servings per entry required. …