Hyderabadi Biryani Recipe

Hyderabadi Biryani is one of the most famous Authentic Indian Biryani Recipe. If you are using proper spices, then you can get a true taste of Hyderabad flavors. Good quality basmati rice are cooked with fresh Indian Green Veggies, Herbs, Spices and Dry Fruits.

This rice dish is a true and authentic Indian recipe and you can feel each and every flavor with each and every bite of this biryani.

A traditional dish of Hyderabadi Nizami extravaganza. These delicious mix vegetables cooked to perfection with cinnamon flavored Basmati rice. It defines a unique style of steam cooking. These dishes are cooked in traditional handis sealed with kneaded flour.

The biryanis which I have seen my mom making at home have always been cooked on dum. My mom makes the best veg biryanis and I have seen her many times cooking biryani with a lot of love and care. You really have to cook the biryani with a lot of love and care. There should be no hurry and cooking a biryani takes up some time. Yet it is worth it. It is one of the most grand, noble and delectable recipe from India.

You can flavor the biryani with your favorite veggies and garnishing ingredients.

Notes

Serve the yummy veg biryani with your choice of raita, onion-mint salad-kuchumber, mango pickle, roasted papad.
Other accompaniments for this Hyderabad Veg Biryani would be Mirchon ka Salan…. the way the Biryani is traditionally served in Hyderabad.