“It’s the perfect marriage of food and wine, surrounded by awe-inspiring views.”

- Eric Edenfield, Kenwood Inn & Spa.

Offered 6 days per week by appointment$148 per person + tax & gratuity

Gather at our table and enjoy a memorable six-course prix fixe dinner prepared by your own personal St. Francis chef. In this intimate, one-of-a-kind experience, Executive Chef Bryan Jones will create multiple courses paired with St. Francis’ iconic wines, starting with a wine reception on the Syrah Patio overlooking lush Sonoma Mountains. Dinner is served in our private dining room with sweeping views of the Winery’s Estate Vineyards. Our chef and hospitality staff will guide you on a 2½ hour culinary journey, showcasing the bounty of Sonoma County and sharing a fun and unique approach to wine and food pairing.