Friday, August 22, 2008

Shanghai Pasta

For those who don't know- and those who do ;-) - I LOVE LOVE LOVE cooking! I had this recipe for nearly 2 years and tried it for the first time last night. That's what happens when you have as many cookbooks, recipies, email subscriptions and such like, as I have. Takes you years to get around to cooking some stuff ;-) I made this for dinner last night and had Stephen over, and it was amazing- I couldn't believe it took me so long to get around to making something SO GOOD! And I had nearly all the ingredients! So Here's the recipe- I must share it with you! I made it with Fusilli pasta, I tried to find Fusilli Lunghi- which is pictured, but Target was out. I also prepared a salad of mixed greens- cabbage, iceburg, purple and celery cabbages & carrots- with a homemade oriental dressing. Simply fabulous!

Plum sauce and Chili paste MAY be hard to find- I found them at an Asian grocery store.

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About Me

Married my best friend on February 21, 2009. We love to have fun, travel and try new things. We are business owners and entrepreneurs. We own a Custom Window Covering company, Trinity Uptown Window Coverings, based in our hometown of Fort Worth, Tx. I am blogging about our home, business, food and cooking, thrifting, fashion, music, traveling, and everything else that inspires me.