Your Wedding Day is a very special day to remember and
cherish. Unique Desserts wants to help capture that feeling in your wedding
cake. It will be exquisitely prepared and presented by Chef Anne Louise
Reinert, a graduate of the Culinary Institute of America, Hyde Park, New
York

We require a deposit of two hundred dollars, which is applied to the balance of your wedding cake. The deposit is non-refundable and non-transferable. Your wedding cake is priced per person for dessert size servings. Delivery and set up at your reception included, delivery charges may be applied if outside our local delivery area.

You will be contacted two months before your wedding day to set up
a consultation. At that time, you will present the information about your
special day to Chef Anne Louise. Information needed for the consultation
includes: florist, photographer, band or DJ, wedding colors, wedding service
and reception location. You are welcome to come in prior to this time
to look at photographs of our previous work. Cake samples are available
on Saturdays.