How to Bake Domino’s Chocolate Lava Cake

Domino’s lava cakes are firm on the outside and filled with gooey chocolate. Made in ramekins, they are inverted after cooking. sprinkle with powdered sugar to serve. Very tasty!

Domino’s makes their cakes in the pizza oven. The secret to the gooey center is that the cake is baked at a high temperature to solidify and crisp the outside. Meanwhile, the chocolate lava center stays liquid and gooey. They make for an elegant, yet really easy to make dessert.

I would not recommend cooking ahead and then microwaving. Baked goods often do not reheat well in the microwave (they get tough). I also suspect that the cake would absorb the liquid to the point that it would end up all cake.