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ASTA was founded in 1907 and represents the interests of approximately 175 members including companies that grow, dehydrate, and process spices. ASTA members manufacture and market the majority of spices sold in the U.S. for industrial, food service and consumer use. This is the premier annual event for the association. ASTA attendees represent the entire spice industry, including brokers, distributors, growers, traders, importers, manufacturers, suppliers and users of spices in finished food products, and many more.

Join us at the pre-conference workshop on Economically Motivated Adulteration where our expert Jennifer Lott will review GFSI Auditing Schemes and Food Fraud.

Time: 2:34pm-3:15pm on Sunday, April 1

With unrivaled expertise in spice testing, inspection and certification and a global network of testing laboratories and inspection centers, SGS can help companies worldwide ensure that spice suppliers meet essential quality, safety and sustainability requirements.