November 29, 2017

It’s that time of year again and our seafood sale is back! Perfect for holiday entertaining, I’m here to showcase what we have on sale at Festival Foods and help offer some recipes as well, all in one convenient location!

We’ve got a large assortment of different recipes to try. First up is our Seafood Mustard Sauce that pairs nicely with most seafood, especially Our Own Jumbo Lump Crab Cakes!

You might feel like a fish out of water, but we can help you with any questions about preparing seafood. From baking lobster tails, preparing King Crab legs, preparing Snow Crab legs, broiling lobster tails, boiling lobster tails, and even grilling Lobster tails! You’ll sea it’s really quite simple!

Recipes:

Now we have a nice selection of our salmon recipes for you to try out. First up with have one of our newish recipes, Brown Sugar Glazed Salmon.

Next up we have some of our delectable shrimp recipes. First we up we have two recipes that pair exquisitely with Cilantro Lime Rice. Seriously though, I could pair and eat devour this rice with any recipe, but that is for another post. Beer Battered Coconut Shrimp best served with your favorite Pale Ale and Shrimp Tacos!