The May-June 2015 issue of Special Events includes our 8th Annual "25 Great, Big Caterers" list, the latest news on events for children, the latest news in branding for both corporate and social events, and the secrets your rental company won't tell you....More

The March-April 2015 issue of Special Events includes wrap coverage of The Special Event in Anaheim, Calif., a feature covering top trends in weddings today, the latest in floral for weddings, exciting trends in wedding reception menus, and new technologies that will transform linen inventory management....More

This issue brings our 17th annual "30 Top Rental Companies," a profile of hotel catering veteran Armando Arruda of Fairmont the Queen Elizabeth in Montreal, and a feature on how hotel ballrooms go from basic to beautiful....More

The Special Events September-October 2014 issue contains the 13th annual 50 Top Event Companies list, what to tweak and what to keep for successing fundraising galas, Food for Fetes on desserts that enable guests to mix and mingle, and much more....More

The May-June 2014 issue of Special Events magazine includes the seventh annual "25 Great, Big Caterers" list of big off-premise caterers, coverage of SSG Create's HTC One media launch in London and New York, the latest news from the International Special Event Society, trends in children's events such as bar mitzvahs, new ways to put corporate branding into events, trends in wedding cakes, a study of ethics in event rental and a Q&A with John Crisafulli of Behind the Scenes Catering and Events....More

The March-April 2014 issue of Special Events includes highlights of The Special Event 2014 conference and show in Nashville, Tenn., a look at the evolution and future of the "rustic chic" wedding trend, the latest in wedding reception menus, the three top trends in wedding floral design, and a contributed article on the outlook for investment by the financial community in party and event rental....More