Terranea Blog

Our Weekend at the Los Angeles Times’ The Taste

Over Labor Day weekend, Terranea participated in all 5 events at The Los Angeles Times’ The Taste! The Taste is Los Angeles Times’ annual celebration of the Southern California culinary scene and features food and drinks from restaurants across LA. Events this year included Field to Fork, Cocktail Confidential, Flavors of L.A, Dinner & Drinks, and Labor Day Picnic. See below for photos from our weekend at The Taste. You can also download PDF versions of our recipes from The Taste below.