Pumpkin Spice Cake with White Chocolate Glaze

It is said that carving pumpkins for Halloween is a tradition done well by the Irish and the tradition became “pumpkinified” when Irish immigrants found the orange veggie sprouting in abundance in North America. Today, pumpkins mean big business at Halloween: U.S. farmers grow over a billion pounds a year, worth about $106 million.

Today, we give you Pumpkin Spice Cake with White Chocolate Glaze recipe to kick start your halloween festivities! A great choice not only for the Halloween but all throughout the winter season!

Ingredients

270 gms flour

300 gms canned pumpkin

2 tsp. baking powder

1 tsp. baking soda

2 tsp. cinnamon

1 tsp. ground allspice

¾ tsp. nutmeg

½ tsp. ground ginger

¼ tsp. ground cloves

½ tsp. salt

180 ml buttermilk

227 gms unsalted butter, room temperature

225 gms granulated sugar

50 gms brown sugar

3 eggs preferably extra-large)

Instructions

Preheat oven to 350°. Spray a Bundt pan or grease the pan and flour it evenly. Bundt pan with 10 to 11 cup capacity. Set aside.

The core team here consists of individuals who are highly motivated, dedicated and with a keen eye for detail to ensure qulaity delivery.
ICCA Dubai stays true to its mission and remains committed to providing the opportunity for its students to realize their dreams through applied knowledge and the hands on approach here ensures that our students are given personalized attention to help achieve their very best. The laurels and achievements of our students are a testimony of our absolute commitment.