February 07, 2004

For my 30th birthday last October, Agnese, the housekeeper of our Tuscan villa, made my birthday dinner including the most delicious tiramisu I've ever devoured. I posted the recipe a few blogs ago, and went on a mad search for PAVESI brand Pavesini biscotti. They're these little cookies that are similar to the french langues de chat, and they're used in authentic tiramisu in Italy -- not the Savoiardi or lady fingers which are too thick and spongy. Looking everywhere online, I finally found ONE U.S. supplier, in North Carolina, selling for a "discount" at $5.99 a package. Forget it. I saw them for less than 3 euro in Italy. I went on a trek today to Little Italy in NYC. The first italian grocer's I went to, "Italian Food Center" on the corner of Grand and Mulberry Streets had a package -- the last package -- for $2.99. Perfect. I picked up my cookies and I'll head back next week to buy the mascarpone. I'll keep you posted how the tiramisu turns out. I love that you can get just about anything in New York City, especially in Little Italy and Chinatown without having to pay all those damned gourmet prices!

About Me

I think of lots of complicated projects for myself, and occasionally start working on one. I'm surrounded by the most interesting, erudite, kind, dynamic, creative, industrious, generous, energetic people on the planet. I have four superstar siblings, I've jumped out of an airplane, set foot on four continents, lived in three, and studied seven languages (sfortunamente, I'm a Jackie of all, master of none).