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Saturday, November 12, 2011

Grandma's Apple Crisp

Apple crisp in our house means it is fall. This favorite has been served in my family for over 60 years. My brother and I would beg our mom to make it all the time...so would everyone else. Enjoy! Note: An apple peeler/corer makes this dessert preparation much easier and faster.

2 comments:

Kelly, this is the same recipe my mother always made too. It must be a Pittsburgh tradition. I made this tonight with apples I froze last fall. We re having it with vanilla ice cream, but I like it with milk on it just s much. I'm happy I was looking through you recipe list and saw it. Lisa