This granola is made with applesauce and only a tiny amount of coconut oil and maple syrup, making it far healthier than many recipes, and it tastes absolutely delicious! Enjoy it simply with some nut milk, in a Greek yogurt and berry parfait, or on top of a smoothie bowl.

Author: Sails & Spices

Recipe type: Breakfast

Serves: 6

Ingredients

3 cups rolled oats

½ cup almonds, roughly chopped

⅓ cup sunflower seeds

2 tbs ground flaxseeds

½ cup unsweetened applesauce

2 tablespoons maple syrup (can substitute agave nectar or honey)

1 tablespoon melted coconut oil

½ tsp vanilla

½ teaspoons of cinnamon

¼ teaspoon salt

½ cup flaked coconut

½ cup dried sour cherries

Instructions

Preheat the oven to 350 F / 180 C

Add the rolled oats, almonds, sunflower seeds, and flax seeds to a large bowl.