“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.

Directions

Step 1

Make the sauce first. = Cut the kaffir lime leaves into very fine strips. Crush the garlic and chillies together. Combine the fish sauce, juice of lime, and sugar, with the kaffir leaves, garlic and chillies. Cooking the rump steak. = Heat a BBQ or skillet = Rub olive oil into the steak and season with salt and pepper if you like = Cook to your liking v let stand for 5 min before slicing thinly. Cooking the rice noodles. = Place rice noodles into a large bowl and poor boiling water to cover. = Let stand for 5 min. = Drain and put aside. Putting it all together. = In a bowl place the rice noodles with the leaf mix on top. = Sprinkle the sliced ingredients over the leaf mix. = Place sliced beef over the top and spoon the kaffir leave marinade over the salad.