Easter Stew

This is a discussion on Easter Stew within the The Kitchen - off the Outback Terrace Bar forums, part of the The Outback Terrace Bar category; Easter Stew Recipe
INGREDIENTS:
* 1 Easter Bunny, about 3 pounds, cut up
* 1/2 ...

Hmm....sounds like something to get the animal rights folks' tails in a bunch! lol Probably tastes like Chicken stew. I used to go hunting the little furry ones when I was a teen with my dad and brother. Nothing like seeing the easter bunny de-furred and gutted. Kinda takes the fun out of Easter. I didn't do any hunting as the guns they had knocked me on my bottom and gave me big bruises at that point.
Connie

Those little round brown things are incipient bunny bombs! Collect them in a 5 gallon bucket, add water to cover and let ferment for a week or two. Place a hand trowel full of this goo into a plastic baggie (the old fashioned kind that you twist tie shut)and TIGHTLY tie it. These "missles" will burst against immovable objects when launched firmly. (Aren't you glad you didn't live in my neighborhood when I was growing up?)

Definitely glad for that.... But I grew up on a farm out in the country...

Originally Posted by cindiras

Those little round brown things are incipient bunny bombs! Collect them in a 5 gallon bucket, add water to cover and let ferment for a week or two. Place a hand trowel full of this goo into a plastic baggie (the old fashioned kind that you twist tie shut)and TIGHTLY tie it. These "missles" will burst against immovable objects when launched firmly. (Aren't you glad you didn't live in my neighborhood when I was growing up?)

OrchidTalk --An Orchid Growers Discussion Forum brought to you by River Valley Orchidworks. A World Community where orchid beginners and experts talk about orchids and share tips on their care, cultivation, and propagation.