Recipe Type: Extract Only

Sierra Nevada put together this recipe in collaboration with Jack McAuliffe from New Albion Brewing (1976–1982) in Sonoma, California using raw materials available in the late 1970s. This was one of four Sierra Nevada 30th Anniversary Collaboration Ales.

A hop-forward gluten-free pale ale cleverly brewed with brown rice syrup and Belgian candi syrup for a beer that gluten-free and non-gluten-free drinkers can all enjoy! Brewed exclusively at Deschutes’ Portland Public House in Portland, Oregon.

Indeed Brewing has been churning tasty brews out of their production facility in Northeast Minneapolis since 2012. With its bold citrus notes, low ABV, and quaffable body, Shenanigans Summer Ale is a fitting ode to the warmest season of all.

This golden-yellow lager with a subtle malt backbone is packed with floral notes of orange blossom and citrus thanks to the use of Mexican orange blossom honey. It has a bright hop flavor and features notes of graham cracker and honeycomb.

Rogue’s Honey Kölsch is a big time, award-winning honey beer (2016 & 2015 Honey Beer Competition – Gold & Best in Show, 2015 World Beer Championships – Gold, etc.) that represents a true labor of love. As the name suggests, Honey Kölsch benefits from the 100+ colonies of honey bees raised in Rogue Farms own apiary. In addition to the “Rogue Hopyard Honey” and “Rogue Wildflower Honey” used, the recipe also draws upon other ingredients grown on Rogue premises.