First Look: Jonathan Benno's Lincoln

Former Per Se chef Jonathan Benno’s first solo restaurant—Lincoln, rightly noted by our own Alan Richman in this exclusive behind-the-scenes video as New York’s most anticipated fall opening—is set to begin sending out Benno’s take on classic Italian dishes like spaghetti pomodoro and eggplant parmigiana this Friday. We recently got a glimpse of the just-finished space, right in the heart of Lincoln Center, and are pleased to show you what the chef’s new pad actually looks like. More photos after the jump. And for details on the food Benno will be serving up—including step-by-step, at-home recipes by the chef himself—don’t miss this slideshow and video.

Use of this site constitutes acceptance of our User Agreement (effective 1/4/2014) and Privacy Policy (effective 1/4/2014). GQ may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Condé Nast.