Tips & Hints

Sauces Recipes
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Enjoy these Sauce Recipes including: Bechamel, Basil Pesto, Barbeque, BBQ, Aioli, Hummus, Hollandaise, Louie, Salsa, and many more. DesktopCookbook has 4233 member submitted Sauces Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

In a saucepan, over medium heat, combine the
shallots and wine. Season with salt and cayenne.
Bring the mixture to a boil. Reduce the heat to
medium low and simmer until the mixture reduces by
...Ingredients: shallots - 1/4 cup minced , white wine - 1 cup , Salt, cayenne pepper...

All you have to do to make this fajita recipe seasoning is mix all the ingredients in a bowl, that's it! This chicken fajita seasoning is ready to be used. If you are not ready with the fajitas yet, y...Ingredients: Chicken bouillon granules, 1 tsp, Cornstarch, 1 tbs, Chili powder, 2-3 tbs, Black pepper, ½ tsp...

- cut chicken breast into slivers or small pieces
- put all the ingredients into a large bowl, mix until all well
blended together
- put all of the chicken pieces into the marinade
and ensure al...Ingredients: x3 chicken breast, 1/2 cup medium dry white wine, 2 tbsp grain mustard, 3 tbsp honey...

Note- These are all rough measurements. Frankly,
you can throw in what you have in order to make
stock.
Other suggestions- Sage, rosemary, leeks...Ingredients: 1-2 turkey or chicken carcass, 3 celery ribs, cut into several large pieces, 2 carrots, cut into several large pieces, 1 medium to large onion, skinned and quartered...

Place everything in a 16 to 20 quart stock pot in the order listed. Add 7 quarts of water and bring to a boil. Simmer, uncovered, for 4 hours. Strain the entire contents of the pot through a coland...Ingredients: 3 (5lbs) Roasting chickens, 2 large yellow onion, unpeeled and quartered, 6 carrots, unpeeled and halved, 4 stalks celery with leaves, cut into thirds...

Our local super market has packages of murray’s free range chicken soup bones. It’s just all the stuff that’s left when they butcher up the whole chickens to turn them into boneless/skinless breasts ...Ingredients: Chicken , 2-3 Carrots , 4 stalks of Celery , 1 large Onion...

Cut off big chunks of fat from chicken. Put in large pot and add the rest of the ingred. Cover with cold water and bring to a boil. Simmer 3 hours, adding water as necessary. Strain. Do not add salt t...Ingredients: 1 chicken or chicken pieces (with bone), 1 onion, cut into fourths with peel on, 1 carrot, coarsely chopped, 1 stalk celery, coarsely chopped...

combine all the ingredients in a blender or food processor with 1/4 cup hot water and puree to a smooth paste. add additional hot water by the tblspn if the paste is too thick. use immediately or refr...Ingredients: 1 cup hot dried chilis, 1/4 cup chopped garlic, 1/4 cup white wine vineger or distilled vineger, 2 tspn sugar...

Heat the oil in a small sauce pan over medium-high
or high heat until it starts to smoke. Remove pan
from the heat.
Add the dried chili's to hot oil, stir chili's
around in the oil until they s...Ingredients: 3 to 5 small dried arbol chili's (stems removed), 1/4 cup peanut or safflower oil, 1 garlic clove, salt to taste...

Cut up the cheese into small sections. Add the cheese and milk into a saucepan over medium heat. Stir frequently until the cheese starts to melt. Add the spice and lime and stir well and then add t...Ingredients: 16 ounces Velveeta 2% milk, 1 can hormel no bean chili, 1 cup milk, 2 teaspoons paprika...

Put the chilies, seeds, herbs, garlic, and salt in the food processor with the sharp blade in the bottom and let ‘er rip. Drizzle in the oil and then the juice. This is also a great pasta sauce.
...Ingredients: 1 tablespoon fresh spicy pepper – chopped fine or ½ teaspoon red chili flakes, ½ cup pumpkin seeds – toast in a dry skillet or the oven for a few minutes, ¼ cup cilantro or parsley or garlic chives (there are some in the front herb bed; help yourself) - s, 4 cloves garlic - peeled...