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Thursday, October 8, 2009

Snickerdoodles!

I must have...once upon a time? I must have, for I had an opened jar of cream of tartar...and what else do you use cream of tartar for? :-)

Whether this was the first time I made Snickerdoodles or not, this recipe I found on allrecipes was great and resulted in a soft cookie tasting just how I imagined a Snickerdoodle should! The cookies even stayed soft for several days! I love cookies that do that!

I love Snickerdoodles....my grandma used to make them, and they were so good....I made your buttery rolls tonight, and they were sooooo good. I can't wait to have them for breakfast in the morning too.:)