Cracker Crusted Cauliflower Steaks by Flora & Vino

Cracker Crusted Cauliflower Steaks

Take a creative tip from Flora & Vino on her veggie take on steak, cauliflower crusted with Jilz Crackerz. Our simple seeded crackers make an excellent crunchy crumble to top these perfectly grilled cauliflower steaks. Click here for the full recipe!

I’m having a major cauliflower moment, so the next logical step for me was to make it the main course. Of course, it’s more of a meal when paired with Jilz Crackers. I love these Cracker Crusted Cauliflower Steaks because they’re gluten free (with grain-free options), dairy free, and packed with flavor. Crispy on the outside and tender on the inside, this veggie-centric dish is the perfect recipe to mix up your routine eats. I served my “steaks” over quinoa with fresh basil, lemon, and microgreens, but some other ideas are over gluten free pasta, potato mash, or a bed of greens. Check out the full recipe here.