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Aug 23, 2011

Favorite Japanese Royce Chocolate

I was first introduced to Royce Chocolate by a friend in Taiwan. She gave me a box after a trip to Japan. Ever since then, I will harass any friend visiting Japan to bring me back these little treats. Royce was first introduced in Sapporo, Japan in 1983. Unlike other chocolate I had before, this chocolate is not hard, like mix between chocolate ganache and chocolate truffle. I can't say it is soft but I can pick up a piece by sticking a plastic fork through it. A gal can easily chomp through a box by accident.

My favorite way of eating this is to put the box in the freezer and just let the piece melt in my mouth. Hm.... yum. My friend got me this from Narita Airport in Japan. This is definitely a savvy little gift to give to family and friends. Have you tried Royce Chocolate before??