Glow from the inside out with fabulous vegan recipes from the creator of the award-winning blog Oh She Glows

A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious recipes that have brought her devoted fans from all over the world. After struggling for a decade with an eating disorder, Angela vowed to change her diet - and her life - once and for all. She traded the low-calorie, processed food she'd been living on for whole, nutrient-packed vegetables, fruits, nuts, whole grains, and more. The result? Her energy soared, she healed her relationship with food, and she got her glow back, both inside and out. Eager to share her realization that the food we put into our bodies has a huge impact on how we look and feel each day, Angela started a blog, Oh She Glows, which is now an internet sensation and one of the most popular vegan recipe blogs on the web.

This is Angela’s long-awaited debut cookbook, with a treasure trove of more than a hundred mouth-watering, wholesome recipes – from revamped classics that even meat-eaters will love, to fresh and inventive dishes – all packed with flavor. From rich and hearty entrees like the Crowd Pleasing Tex Mex Casserole and 15-Minute Creamy Avocado Pasta to decadent desserts such as Chilled Chocolate Espresso Torte with Hazelnut Crust and Angela’s famous Glo Bakery Glo Bars, there is something for everyone. The Oh She Glows Cookbook also includes recipes free of common food allergens – with more than ninety gluten-free recipes – and many recipes free of soy, nuts, sugar, and grains, too!

Whether you are a vegan, “vegan-curious,” or you simply want to eat delicious food that just happens to be healthy, this cookbook is a must-have for anyone who longs to eat well, feel great, and simply glow!

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Product Description

Review

“One of Chatelaine’s Women of the Year. Angela’s passion for healthy vegan food is contagious and she’s eager to show others that vegan (and often gluten-free) food can blow your taste buds away.” - Chatelaine

“Angela has taken her vegan cookbook and shown us how truly delicious, colorful, and versatile the recipes can be. So many things I want to make! This is a book you’ll want on the shelf.” - Sara Forte, author of the bestselling cookbook and award-winning blog The Sprouted Kitchen

“The Oh She Glows Cookbook proves that vegan is not a four-letter word! Angela’s imaginative, mouth-watering, and totally approachable recipes will motivate everyone to cook healthy, vibrant foods for their whole family.” - Sarah Britton, CNP, creator of the popular blog My New Roots

“You’ll crave each and every recipe in this awesome cookbook!” - Isa Moskowitz, author of Isa Does It

“The Oh She Glows Cookbook is nothing short of a revelation. A brilliant collection of accessible and vibrant vegan recipes.” - Kathryne Taylor, creator of the popular blog Cookie and Kate

“If you can choose only one cookbook this year, The Oh She Glows Cookbook is it! Angela’s approach to vegan recipes is fresh, vibrant, and simple.” - Dreena Burton, author of Eat, Drink & Be Vegan

“Angela’s recipes are an inspiring reminder that there are no limits to vegan cooking.” - David Frenkiel and Luise Vindahl, authors of Vegetarian Everyday and creators of the award-winning blog Green Kitchen Stories

About the Author

Angela Liddon is the writer, photographer, and recipe developer for Oh She Glows , the web's destination for healthy vegan recipes, which receives over six million page views a month. She also has an M.S. in social-personality psychology, and enjoys helping others find happiness and health through a plant-based diet. Angela and her husband, Eric, live in the greater Toronto area with their quirky cat, Sketchie.

Most helpful customer reviews

Although we are not vegan or even vegetarian, we are looking to make our life a healthier one. We love all of the photos in the book. The instructions are easy. The commentary is cute. We have made 3 recipes so far and all have turned out well - and we are making more today! Our 3 year old has happily participated in eating each dish we make as well (so no making special meals for the child, not that we ever really do). Great cookbook and one we will be sure to use often. And we think it's cool that the author is Canadian (so the ingredients are ones we know we can get).

I'm a proud omnivore but love making veggie-heavy meals, often omitting meat just because I feel like it, but it's easy to get into a rut. When I stumbled on the author's blog, her mouthwatering photos and interesting recipes grabbed my attention hard enough that I bought the book.

I especially love that the recipes aren't dependent on meat-alternatives, which as a meat-eater I find pretty horrid; protein comes from whole food sources instead.

You don't have to be a vegan to love making Angela's recipes, but Oh She Glows might just change the way you go about planning your meals in the future. I've been a fan of Angela and Oh She Glows for a long time, and have made many of the recipes from her blog. Her recipes are wonderful, she uses "real" whole food ingredients that you can find in almost any well stocked grocery store, and they are guaranteed to be delicious. While I'm not vegetarian or vegan, I no longer cook with meat at home and have become much more conscious of making healthier choices. I can't wait to cook my way through the Oh She Glows cookbook!

I LOVE this cookbook. I am a longtime follower of Angela's blog Oh She Glows, and her recipes and advice on the blog really helped me while I was transitioning into a vegan diet a few years ago.

I have made 5 recipes out of this cook book so far (1 breakfast, 3 entrees, and the cookies!), and they have all been incredible, even pleasing my carnivorous boyfriend! And that he is VERY hard to please, always my toughest critic. Not only that, but the book itself is pure eye-candy. You can tell that Angela put 110% into this book, just by looking at the photographs.

The recipes are easy to follow, and there are many options for substitution. My boyfriend is gluten-sensitive, but many recipes are gluten-free or have a suggestion for different ingredients.

I recommend this book to anyone who wants to live a healthier, more ethical lifestyle, or anyone currently thriving on a vegan diet. I recommend this book to EVERYONE! It seriously needs to be on your counter. It will not disappoint you.

What I love about the cookbook is variety: there is generally one recipe for each main ingredient (there isn't 500 buckwheat recipes). Her food is nutritionally well balanced, well spiced, and overall great tasting. I'm not vegan, but I've been reaching for the recipe book constantly. I may inadvertently become vegan because Angela makes it so delicious. I've probably tried 8 recipes from the book since I got it (just over a week). They have all been stellar, which makes me want to try more! Honestly, the best cookbook (vegan or non vegan) I've ever tried.

There are different sections; breakfast, smoothie, sides, entrees, snacks, desserts, which is helpful when meal planning.

Plus, the cookbook is much nicer than I anticipated, EVERY recipes comes with a picture (which I love).

I have been waiting for this cookbook for months, and when it finally came, I was not disappointed. Every recipe includes a beautiful photo, and so far, I have thoroughly enjoyed every recipe that I've made.

I like that Angela gives tips for each recipe and options for substitutions. The book is well-organized and even contains a section about important kitchen tools.

Anyone could enjoy these recipes, be it vegan, vegetarian, omnivore, or carnivore (haha). You will not be disappointed!

So far, I love this cookbook. It's exactly how I like to cook--lots of fresh, whole foods, big, bright flavours, healthy and nourishing. It's also full of beautiful pictures and Angela Liddon has an easy conversational style that is enjoyable and accessible. Would definitely recommend it!

Rarely do I write a review but this cookbook deserves a shout out. Since buying this book I have made several of the dishes over and over again, a testament to how good and surprisingly simple they are. There were a couple that didn't suit my tastes but for the most part this is one of the best vegan cookbooks I have come across. The veggie burger recipe is the best I have ever tried, the chickpea salad sandwich has become a lunch staple, the tropical beauty green monster smoothie is delicious and the crowd-pleasing tex-mex casserole has wowed several of my dinner guests! I will be going back to this cookbook time and again. A must buy!