This lager is our nod to an American tradition. However we use the finest, locally grown, two row barley along with heritage orange corn to create a distinctly Appalachian Lager. Where macro beer producers would add rice or corn to cheapen their lagers, we are adding beautifully grown, hard-to-find varieties to enhance our unique lagers.

While drinking the first batch of LJL, our brewers fell in love with the beer with a subtle addition of salt and lime. So as an ode to Mexican-style lagers, we added fresh, house zested limes and sea salt for an unbeatable thirst quenching beach lager perfect for the shores of Lake James.