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Table olives are prone to the appearance of sensory defects that decrease their quality and in some cases result in olives unsuitable for consumption. The evaluation of the type and intensity of the sensory negative attributes ...

Usually, transport reactions are added to genome-scale metabolic models (GSMMs) based on experimental data and literature. This approach does not allow associating specific genes with transport reactions, which impairs the ability of the mode...

The acidotolerant sulfur reducer Desulfurella amilsii was isolated from sediments of Tinto river, an extremely acidic environment. Its ability to grow in a broad range of pH and to tolerate certain heavy metals offers potential for&...

Batch experiments were conducted with dead and living Arthrobacter viscosus biomass for Cr(VI) removal from aqueous solution. Both dead and living cells successfully reduced Cr(VI) to Cr(III) from aqueous solution in highly acidic pH (pH...