According to a label filed with the Alcohol and Tobacco Tax and Trade Bureau (TTB), Westbrook Brewing Co. is working on bottling Fruit/Wood/Time: Montmorency & Balaton Cherry, a 5.9 percent ABV blended oak-aged sour ale refermented with two pounds of montmorency and balaton cherries per gallon of beer for six months. The base ale is a fifty/fifty blend of two different beers: one was aged in wine barrels for two years while the other was aged in a foeder for two years.

The ale was first released as a draft-only option in January, but this will be the first time it has been packaged. Fruit/Wood/Time: Montmorency & Balaton Cherry will be sold in 500ml bottles.

A email sent the brewery for additional information was not immeidty returned.

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I am an editor of Tenemu as well as a co-founder of Rueda Media, LLC and the cigar blog halfwheel.com. In my former life, I was a photojournalist for the Dallas Morning News and Fort Worth Star Telegram for almost seven years and a documentary wedding photographer for almost 13 years. I have been drinking craft beer in various incarnations for about seven years. I shoot and edit many of the site, assist in staff management, cover news and assist in running Tenemu's social media accounts. My focus is on reviewing stouts, gose, lambics, fruit and smoked beers, although I also enjoy quite a few sours and some IPAs when not reviewing. In what little free time I have, I enjoy smoking cigars, photographing various art projects and pretending that I can cook something edible.