Patisserie Margot is a hidden gem when it comes to finding a delicious croissant on the Upper West Side. A cozy cafe with fresh fruit tarts found in the Ansonia Building. If you pop in, you must try one of their Apricot Squares or their Raspberry Squares. They are made with just the right amount of fruit and just the right amount of sweet buttery goodness.http://bit.ly/edSpvj