How to Make Low-Glycemic Chicken Dishes

When you think of losing weight and eating chicken, does your mind go immediately to images of a tough, dry, baked chicken breast? Sure, white-meat, boneless, skinless chicken is the leanest way to go for a meal, but that doesn’t mean your meal has to be dry and boring! Numerous ways of enjoying flavorful poultry and still getting the benefits of a low-calorie, low-glycemic meal are out there.