That Can’t Be Good For You

Ugh, really? You’re surrounded by all of these crisp, fresh leaves and you’re going with that?

You know there’s like one hundred ingredients that go into that thing, right? And most of that stuff’s got names that’d break your jaw if you tried to pronounce them properly. I mean, it’s barely even eucalyptis once they get done processing and shaping it into something that vaguely looks like a leaf. It’s just bits of green glued together with protiens and the tears of a dietitian. Awful stuff. Just watching you shove it into your face sickens me to the point of nausea.

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