California Cookbook

Peanut butter cream pie

Kirk McKoy / Los Angeles Times

By Cindy Dorn | Aug. 8, 2001

DEAR SOS: After my nephew's graduation from UC Santa Barbara, we had dinner at The Brewhouse on Montecito Street. It was a most memorable meal. I hope you can get the recipe for the incredible Peanut Butter Cream Pie. It ...
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DEAR SOS: After my nephew's graduation from UC Santa Barbara, we had dinner at The Brewhouse on Montecito Street. It was a most memorable meal. I hope you can get the recipe for the incredible Peanut Butter Cream Pie. It was light, luscious and subtly flavored, almost mousse-like in texture. It would make a perfect desert for my summertime gatherings.

SHIRLEY WARGON Los Angeles

DEAR SHIRLEY: Chef Saturnina Mora was happy to oblige. Congratulations to the graduate.