Tschierv: Skigebiet Minschuns

Tschierv: Ofenpass, Fuorn

Fuldera: d'aint, Val Müstair

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A guest establishment for five generations. Each of the 16 rooms is a one-off and adorned with antique elements: a painted ceiling, an impressive bed or a chest of drawers dating from past centuries. "Everything must be home-made" is the motto in the kitchen. Typical Graubünden dishes like 'put', 'capuns', 'polenta', jugged venison and sausages from the hotel's own smoke room.

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*All prices are in Swiss Francs and correct at time of print. Prices shown in currencies other than Swiss Francs are guideline prices only and subject to exchange rate variations. All programmes and prices are subject to change without prior notice.