Sometimes you just want pancakes but you also want to eat something nourishing. I call this the hybrid pancake because it combines classic and clean elements. It is a good first step on a clean eating journey. These are higher in fiber and protein than a classic pancake.

INGREDIENTS

2 organic, pasture raised eggs

2 tablespoons melted grass fed butter or coconut oil

1 ½ cups milk (can be with whole milk or non-dairy milk of choice such as coconut or almond)