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Thursday, August 27, 2015

Peanut Sundal / Verkadalai Sundal

Peanut Sundal is one of my favorite among the sundals...Peanut is very rich in protein and nutrients..Also it's a very filling and healthy evening snack...Easy to prepare too..Do give a try and enjoy..

Ingredients

Ingredient

Measurement

Peanut / Verkadalai

1 cup

Coconut slices

4

Mustard

1/2 tsp

Urad dal

1/2 tsp

Curry leaves

1sprig

Dry red chilli

1 or 2

Oil

1 tsp

salt

as needed

Method

Take peanut in a vessel and add required water..Pressure cook it for 3 whistles and in simmer for 5 minutes..

In a pan,heart some oil and temper with mustard, urad dal, curry leaves, red chilli..Add the boiled peanut and saute for a minute..