It is difficult to imagine these days, but, not very long ago, people would deposit litter on the streets without care or reproach, dog mess would be left on the pavement, and smokers would strike up without any consideration for their fellow citizens.

Gordon Ramsay's first and only restaurant in Canada has severed its ties with the chef, ditching his name from its title and ripping up its contract after claiming he was not devoting enough time to the venture.

Marcus Wareing is the chef/patron of Marcus Wareing At The Berkeley. Having trained alongside Albert Roux, he went on to work as Gordon Ramsay's sous chef and then as his partner in L'Oranger in 1996. He opened the Gilbert Scott restaurant at the St Pancras Hotel in 2011.