Zhug Spice Blend

A blend of chilis, garlic, coriander, cumin, salt, cardamon, clove and cilantro, Zhug can be sprinkled onto finished dishes for added zest and fire. Best used in our quick Zhug Recipe, to make a highly addictive pesto-like condiment with garlic, olive oil, and cilantro or parsley, to slather on grillables like meat, zucchini, eggplant or potatoes, added to burgers, tacos, burritos, sandwiches, hummus, or as a garnish for soup.