Friday Fix: What Produce Is in Season?

Heading to the grocery store this week? Don’t let spring slip by without getting the Pancreatic Cancer Action Network’s (PanCAN) guide to all the fruits and veggies in season. Allow PanCAN to direct you toward delicious, seasonal and good-for-you produce that’s around for a limited-time only.

Many fruits and vegetables are at their peak in late spring, going into early summer. All produce has a “ripe” time, and it’s best to always eat what’s in season. Whether you’re a cancer patient, or someone who is just looking to incorporate more fruits and veggies into your diet, keep in mind that the growing season varies across the country.

Here are a few items that you should be able to find at the supermarket – as well as a more complete list of what’s in season in your region. Happy n’ healthy eating!