Comment Request - Standard for Processing & Handling Frozen Foods

BNSI

This draft Standard Code of Practice for Processing and Handling of Quick Frozen Foods, Document Reference Number, BNSI/DPC2010-002, is an adoption of an International Codex Alimentarius Commission Standard, CAC/RCP 8-1976 Revision 2008, which has been prepared in accordance with the procedures of the Barbados National Standards Institution (BNSI), is now being circulated for public comment.

The BNSI would appreciate any comments on this draft Standard, which should be submitted on/before20thDecember 2010 using the template provided. It would also be appreciated if those who have no specific comments to make but find the draft Standard generally acceptable can notify us accordingly.

Suggestions entailing amendments of the text, formula or graphic preferred and the relevant clause or figure number shall be quoted against any comment made. This draft Standard is subject to change and should not be referred to or used as a Barbados National Standard.

All correspondence pertaining to this draft Standard should be submitted on/before 20th