Recommendations

"Tacos de lengua get a bad rap in the Southeast where diners are notoriously unadventurous, but they shouldn’t. Everyone in my native region routinely cooks leafy vegetables for eight hours, but when someone does it with a gigantic pink tongue, it’s suddenly weird. Seriously, this taco tastes like the best pot roast you’ve ever had. It's topped with micro cilantro and cucumber salsa. Just eat it—when was the last time you were disappointed by a humongous pink tongue? That’s what I thought."