WHEREAS, the state's grape-growing industry dates back to the mid-19th century, and has grown to include 2,650 acres of wine grapes and 100 wineries that welcome more than 1 million visitors throughout the year; and,

WHEREAS, Michigan vintners cultivate a wide variety of grapes, which allows them to produce a sizeable selection of quality wines including reds, whites, blushes and sparkling and non-alcoholic juices; and,

WHEREAS, during this month, we join with the Michigan Department of Agriculture and Rural Development and Michigan vintners in support of the "wine in moderation" concept; we encourage adult residents and tourists in Michigan to visit the wineries of our great state and enjoy a glass of Pure Michigan-made wine;