Monday, April 2, 2012

Raw Easter Special: White chocolate Eggs in a coconut Nest (Nut free)

Hi friends!

I have something cute and exiting to show you right in time for easter. A lovely meeting between a crunchy raw cookie birds nest and delicate little white chocolate eggs. I highly recommend you get your hands dirty and make these, for you don't want to miss out on the sensation to put one of the nest with the eggs in your mouth :D

But before I show you how to make them, I'd like you to meet the co-creator of this raw dessert: the talented young lady Malin Sönegård, who came up with the recipe for the nests. Recently graduated from the Matthew Kenny academy, she's got a good portion of creative ideas up her sleeve. Sweet gal!

Over in my kitchen, I made the eggs to go along with the nest, for a perfect raw easter treat. We're both very pleased with how the result came out, and I'm sure you will be too, especially if you like the sweeter kind of sweets.