[English] Disgorged 11/03/2014. Made of 100% Pinot Noir. Copper gold color with refined effervescence and quite fat tears in the glass. It doesn’t have the salmon pink hue from the earlier Blanc de Noirs as Olivier had been criticized about that. The nose is very expressive with verbena, green leaves (sage), slightly baked dotted red

[English] Date of disgorgement: 11/03/2014. Made of 100% Chardonnay. Lightgolden color with refined effervescence and a soft mousse. On the nose we get citrus, lemon oil, Golden Delicious, smoked eel, cedar, light tones of leather, ginger, Fleur de Sel, curry powder, fresh sea breeze, resin and even some dark chocolate with a nebel of chervil. After

Made from 100% Chardonnay. Very light golden color with fine bubbles. Aromas of Granny Smith apple, oyster, walnuts, butter and pleasant oxidation. Very precise flavor that shows similarities with a young Puligny-Montrachet. I taste: Granny Smith apple, seasalt, some butter and milde lemon acid with a dot of oxidation. The aftertaste is mostly mineral (seasalt)