8.
Since turning the chicken over with chopsticks is tricky, I recommend using tongs. You can find these at the dollar store. It's the type you use when camping.

Story Behind this Recipe

This is a dish I've been cooking for 30 years. On September 20, I added the information about the tongs.

Helpful Hints

Since this chicken dish is for topping on rice bowls, the flavor is on the strong side. For a side dish, I recommend reducing the amount of soy sauce to 1 tablespoon.Be careful not to let the chicken burn when simmering at the end. Turn off the heat as soon as the sauce starts to thicken.