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Saturday, June 15, 2013

Jello Strawberry Parfrait

Parfait are the one of the delicious dessert to be best served after meals. Parfait is the French style dessert made by layering cream
and fruit flavored gelatins in the tall
glass and topped with whipped cream and fresh fruit. This dessert is really yumm and must try recipe.

INGREDIENTS

1 package (3oz) Jello-o brand gelatin, any flavor

1 cup sliced fresh fruit

1 cup thawed Cool Whip whipped topping

PREPARATION

Prepare gelatin
according to package directions. Chill until slightly thickened. Set aside 1/3
cup. Add fruit to remaining gelatin; spoon into 4 to 5 glasses. Chill glasses
at an angle until jello is set.