Sunday - February 18, 2018

Posted onAugust 22, 2017

Global Market for Organic Spices has Witnessed continued Demand During the Last Few Years and is Projected to reach 9,134 kilo tons, at a CAGR of 6.37% from 2016 to 2022

Market Forecast:

The Global Market for Organic Spices has witnessed continued demand during the last few years and is projected to reach 9,134 kilo tons by 2022, at a CAGR of 6.37% from 2016 to 2022. Increase in versatile demand across various food and beverage segments particularly for convenience foods and beverages is likely to drive the global organic spices market during forecast period 2016 to 2022.

Key Player Profiles and Competitive Analysis:

The Major Key Players in Organic Spices Market are

Organic Spices Inc. (U.S.)

SOAP (Sapthsathi Organic Agriculture Project) (India)

Frontier Natural Products Co-op (U.S)

Sun Impex (Netherland)

Earthen Delight (India)

Salzhausl Himalaya Kristalllsaiz (Germany)

Alemad Herbs (Egypt)

Simply Organic (U.S)

Yogi Botanicals (India)

Live Organics Pvt Ltd (India)

Organic Spices Market is dominated by key manufacturers. Many key manufacturers are focusing on R&D activities to increase production of organic spices at large scale efficiently.

India being a major producer of spices boosts stronger potential for organic spices supply. Spice exports contribute to nation’s gross income considerably in countries like China, India, Africa and the Middle East. Organic spices are generally sold at premium spices and also in greater demand which can further enhance export revenues in major spice producing countries. Organic farming mechanism starts at grass root level conserving the generative and renewing capacity of the soil, plant nutrition, and soil management, yields nutritious food rich in vitality which has resistance to diseases. Food safety, flavors, medicinal properties and health benefits are driving the organic spices market. There is high demand for organic spices from countries like Europe, USA, Japan and Australia.

Market Application Analysis:

Based on organic spice function, flavor formed an essential function base for organic spices enabling it to gain maximum share in the year 2016 followed by color. Spices have been majorly used for flavoring or as a garnish since ancient times. The flavor of a spice is derived in part from compounds (volatile oils) from various parts of plants roots, seeds, bark and other plant parts. Based on organic spice form, whole form and powdered form held a major share in the organic spices market in the year 2016. Increase in demand for convenience products there is strong potential for powder form growth in the organic spices market. Crushed/chopped/flakes are emerging as new segment especially for bakery and pizza preparations

The Global Organic Spices Market is segmented into North America, Europe, and Asia Pacific along with rest of the world (RoW). Asia-Pacific region is estimated to dominate the market in the year 2016 followed by North America. India, China and Vietnam are major organic spice producers in the Asia-Pacific region. Presence of various agro-climatic zones and seasons support various organic spices production in this region. Guatemala and Mexico are major organic spices market in the North-American region. Strong potential of spices production and consumption favors organic spices market growth the most among the various regions in the world.

Key Points Covered in Table of Contents of Report:

1 Executive Summary

2 Introduction

2.1 Definition

2.2 Scope of the Study

3 Research Methodology

4 Secondary Research

5 Market Dynamics

6 Market Trends

6.1 Trends in Supply/Production

6.2 Trends in Demand/Consumption

7 Market Factor Analysis

8 Global Organic Spices Market-By Type

9 Global Organic Spices Market-By Function

10 Global Organic Spices Market-By Form

11 Global Organic Spices Market-By Application

12 Global Organic Spices Market-By Region

13 Competitive Landscape

13.1 Introduction

13.2 Product Launch/Development

14 Company Profiles

Continued…

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