The Mayan Gold spuds did pretty well and we’ve now sussed out how to cook them. They don’t need par-boiling before you roast them and also make excellent ‘wedgies’ although are rather on the small side for baking.

The carrots were a disaster and this is the entire crop from three packets of seeds!The Brussels sprouts are doing well and taste wonderful (only if you like sprouts of course)

We had fun shelling peas

but saving the best until last...................

I now have my own shed :-)

Just need to felt the roof to stop the rain coming in, paint the exterior and sort out the inside.

7 comments:

My how BD has grown! I will forever remember him lying in that trug surrounded by veggies! It is encouraging to see that your carrots are just the same as mine! Lovely view of Osborne House, I must make a point to visit next time I am over there.