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Posted in thread: Mangrove Jack's Belgian Yeast on 09-08-2013 at 02:31 PMI'm brewing a saison with Mangrove Jack's M27 Belgian Ale Yeast right now and I'm hoping
someone else has some experience with this yeast who can help me out.1) According to the
manufacturer, this yea...

Posted in thread: Looking for session IPA recipe feedback on 04-05-2013 at 07:10 PMOn brew day I overshot my gravity and ended up at 1.045. It finished out at 1.013 leaving me at
4.2 % ABV which is a good spot for where I was aiming for this beer. Overall I think I ended up
with a g...

Posted in thread: Looking for session IPA recipe feedback on 03-08-2013 at 02:29 AMOk then, I like your reasoning for taking the carapils out so it's gone. I'll probably brew
this weekend and I'll be sure to let you know how it goes. Thanks for the help!

Posted in thread: Looking for session IPA recipe feedback on 03-07-2013 at 09:34 PMI just realized I left the yeast out of the first post. I've decided to go with WLP037
Yorkshire Square Ale Yeast based on the advice from the Mad Fermentationist ( because it's
flocculent and low at...

Posted in thread: Looking for session IPA recipe feedback on 03-07-2013 at 06:42 PMSo I've got a bunch of hops laying around that I'm looking to use up soon (.5 lb Caliente, .5
lb Centennial, and 1 lb Belma). I've also got half a sack of munich 20L that I need to get rid
of, so I ca...

Posted in thread: Making a crude brew: questions on 07-24-2012 at 07:39 PMFirst, welcome to the hobby!Second, since it's your first batch, I wouldn't worry too much
about how airtight your fermenters are. One of the really cool things about your first few
brews is discoveri...

Posted in thread: Kombucha/Beer Blending - Anyone tried it? on 07-16-2012 at 02:58 AMSo, today I tasted a sample from the carboy and decided it wasn't sour enough. I decided to
take a separate batch of kombucha and add it a little at a time until I was satisfied with the
taste. Upon r...

Posted in thread: Kombucha/Beer Blending - Anyone tried it? on 07-01-2012 at 12:09 AMI had a keg of my hoppy kombucha and an American pale ale on tap at the same time. Those two
were GREAT blended together—I'd like to try blending a bit of the kombucha in right at
the end of the...