CARAMEL BROWNIE POKE CAKE

on April 19, 2013

There are no words to express how much you mean to me, A son like you, I thought could never be. Because the day you were born, I just knew, God sent me a blessing- and that was you. For this I thank Him everyday, You are the true definition of a son, in everyway. It is because of you that my life has meaning, Becoming a mom has shown me a new sense of being. I want you to know that you were the purpose of my life, Out of everything I did- it was you that I did right. Always remember that I know how much you care, I can tell by the relationship that we share. For a son like you there could be no other, And whether we are together or apart, Please do not ever forget- You will always have a piece of my heart. Today its my son Ali Rehman’s 5th Birthday and this chocolaty treat is dedicated to him…..:)

INGREDIENTS:

Eggs

2

Flour

1 cup

Sugar (grind it)

3/4 cup

Baking powder

1 tsp

Cocoa powder

1/4 cup

Butter

125gms

Milk

2tbsp

Caramel sauce

as needed

Chocolate curls

as needed

METHOD:

Add butter and sugar in a bowl and beat till creamy now add eggs one by one and beat well.

Mix sieved flour,baking powder and cocoa powder in eggs mixture.

Add milk and vanilla essence ,pour in a pan and bake it for 25 mins.

Now with a clean pencil or wooden handle poke your cake,make small holes in the cake .

Pour caramel sauce ( i have used Hershey’s) in the holes and set aside for 2-3 hours.

Make chocolate ganache (as i have mentioned in my” rich chocolate cupcake” recipe) and spread evenly on the cake.