SavoryGirl’s February Omaha Steaks Posts

I've been cranking out some pretty yummy dishes as a guest blogger for Omaha Steaks lately! This month the products I worked with were the Fire-Roasted Citrus Cod and the Private Reserve Veal T-Bone Steaks. The links to my recipes on SteakBytes.com are below...and if I do say so myself, they're both delicious! Let me know what you think if you give them a try...

As a reminder, I do receive the Omaha Steaks products for free in exchange for my blog posts, but I do genuinely enjoy their products. Particularly their uncooked, unseasoned products. You can see all of my SteakBytes blog posts here.