It's a classic episode of Right at the Fork - this one from
December 14th, 2016 with Chris Onstad.

We first got to know Chris Onstad when he was the restaurant
critic for the Portland Mercury. In 2012, he left that gig to
start making great tasting soda to satisfy what he saw was a dearth
of delicious opportunities for...

About the Podcast

Portland Food Adventures founder Chris Angelus and KINK.fm morning show host Cort Johnson invite the region’s most prominent tastemakers to discuss how they got from there to here (including their "Right at the Fork" moments"). Long-form interviews with the unique people who converged in Portland to make it a great place to eat and drink, along with soundbites and restaurant reports make this the podcast to listen to if you're into one of the most happening food scenes in the world.