5 Easy Polish Easter Recipes

Need five easy Polish Easter recipes? Easter in Poland has a deeply routed culinary tradition of showcasing scrumptious meals. After forty days of Lent, Christian Poles are more than ready to partake in customary, home-grown Polish meals to celebrate their history, faith and family. If you are looking for authentic Polish Easter recipes, read this article for easy, delicious, recipes covering appetizers to dessert.

Eggs in hot horseradish sauce

To make eggs in hot horseradish sauce you will need:

12 hard-boiled eggs,halved

1 cup sour cream

1/2 stick butter

3 tablespoons prepared horseradish

1 tablespoon lemon juice

1 teaspoon flour

2 teaspoons sugar

dash salt

Melt butter in large saucepan on low.

Sprinkle in flour and stir into creamy paste. Blend in sour cream until bubbly.