My morning trek to the veggie patch to pick herbs for my daily brew is filled with birds singing. I can think of no better way to start the day. Rip up the following herbs and place in a 4 cup tea pot: 2 lemon myrtle leaves Half a cup of chocolate mint, common mint, … Continue reading Lemon Myrtle Tea

I like to wander my veggie patch around sunset to gather greens for my salad. At the Yandina Community Garden I discovered Kang Kong. This plant grows easily in the sub-tropics in well composted soil and tastes like mushy peas. As you can see a grasshopper has nibbled this specimen. Not that I mind, there … Continue reading Kang kong