White chocolate and raspberry swirl tartlets

Peach, prosciutto and mozzarella salad

Chickpea and tomato salad, with grilled halloumi

Chocolate and cinnamon rolls

Rustic Caprese salad

Last summer I invested in this fantastic popsicle mould, which virtually paid for itself within the first month as I set about making all sorts of different flavoured home-made popsicles. Now that the sun is out and it’s starting to feel like summer again here in Sydney (we’ve just had a month’s worth of rain […]

Now that the countdown has begun and we’re about to welcome in a new year, I just wanted to take a moment of your time to say how incredibly grateful I am for your support this year and letting me share the odd recipe and story with you. Here is a recipe round up of […]

Let’s talk candy cane for a moment. There’s something about this festive treat that makes it irresistible at this time of year. I can’t decide whether it’s the pretty ruby-red and white stripes or its pepperminty goodness that makes it so appealing. Whatever it is, candy canes have become synonymous with the holiday season and […]

Happy holidays my friends! I hope you’re all having a wonderful time with your loved ones this festive season. So what have you been sharing at your family table? This year our Christmas meal was a real family effort, with everyone pitching in to make the most wonderful (not to mention indulgent) of Christmas feasts. […]

With the festive season about to come into full swing it’s the perfect time to share another fabulously light and refreshing dish that you can indulge in over the coming weeks, while still feeling virtuous and healthy. Zucchini ribbons with asparagus and halloumi. This recipe is so simple, you can throw it together in next […]

This delicious salad is simply bursting with fresh summer flavours. Ripe, juicy tomatoes, crunchy cucumbers and sweet red onion are the three key ingredients, to which red and yellow peppers are mixed together with a good serving of fresh mint and parsley. For a more complex flavour, I’ve added preserved lemon, but fresh lemon zest […]

During the winter months, when the mercury levels take a sharp dive, a bowl of steamy, creamy porridge has to be one of the best ways to start the day. Comfort food in it’s simplest of forms. I’ve been enjoying my fair share of this winter warmer, and to keep things interesting, I’ve been playing […]

Banana bread is a firm favourite of mine. It’s easy to whip up, a delight to eat fresh from the oven, and (almost) equally as delightful when toasted and served with a generous layer of butter. Based on how regularly different variations of banana bread pop up in my Facebook and Bloglovin feeds, it’s clear […]