Wine was once considered the ideal adult beverage for food pairing, but in recent years, beer has proven itself just as worthy a companion to food as the finest wine. Beer dinners are slowly replacing wine dinners as consumers realize the amazing results when the right malt beverage meets the right food. A beer dinner happens to be scheduled next week in the Houston suburb of Sugar Land and all adults 21 and up are invited. Here is some background information:

The Brewmaster’s Table Beer Pairing will be hosted by George F. Reisch, Anheuser-Busch brewmaster and director of brewmaster outreach. He will be the guest of honor and speaker for this beer and food affair, serving up six different beers matched with five different courses.

Beer selections will include Belgian ales and a few specific selections from Chicago’s Goose Island brewery. Among the Goose Island beers, guests will be treated to the limited release Bourbon County Stout, an acclaimed and highly sought- after beer, along with Goose Island 312 Pale Ale, a beer that was released just a few weeks ago.

Tickets to the Brewmaster’s Table Beer Pairing dinner are $65 per person and can be purchased by clicking here. There are also a limited number of tickets to a private pour meet and greet event with Reisch, prior to the dinner, for $85 each. While you’re at it, you may want to consider setting aside some time and making reservations for other events scheduled for the Sugar Land Wine & Food Affair, which is scheduled for April 23 through April 27. More event information can be found, along with pricing, by clicking here.

With so many great craft beers and so many different flavors and styles available, beer has found its rightful place at the dinner table and the Brewmasters Table Beer Pairing is a great way to discover which beers match best with specific foods. Visit the Sugar Land Wine & Food Affair online and purchase your tickets to this and other events today!

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Bryan is a beer connoisseur, beer educator, and beer advocate. He has been sampling beer, visiting breweries, and writing about his experiences for more than fifteen years. He has hundreds of articles to his credit with publications throughout the internet and in print. He has won awards for his many writing efforts and he operates his own beer web site, www.greatbeernow.com. Contact Bryan.