Global Cocoa Butter Market – Analysis and Forecast to 2020

“IndexBox Marketing”

IndexBox Marketing has just published a new report “World: Cocoa Butter – Market Report. Analysis and Forecast to 2020”

Malaysia is one of the leaders in the global cocoa butter trade. In 2014, Malaysia exported 103 thousand tonnes of cocoa butter totaling 625 million USD, 65% over the previous year. Its primary trading partner was the U.S., where it supplied 21% of its total cocoa butter exports in value terms, accounting for 20% of the U.S.’s total imports.

From 2007 to 2014, Malaysia was a net exporter of cocoa butter. Over this period, exports consistently exceeded imports in value terms. However, in physical terms, the difference, from 2010 to 2014, was less pronounced.

The Netherlands and Germany were among the other main global suppliers of cocoa butter in 2014. The fastest growing exporters from 2007 to 2014 were Germany (+33% per year) and Estonia (+26% per year).

In 2014, Malaysia’s top 5 trading partners were the U.S., Japan, China, Mexico and Estonia, with a combined 56% share of Malaysia’s cocoa butter exports. The share of Mexico increased (+7 percentage points), while the share of Estonia dipped slightly (-1 percentage points).

“World: Cocoa Butter – Market Report. Analysis and Forecast to 2020” provides an in-depth analysis of the global cocoa butter market. It presents the latest data of the market size and consumption, domestic production, exports and imports, price dynamics and turnover in the industry. The report also features current sales data, allowing you to identify the key drivers and restraints. Additionally, a strategic analysis of key factors influencing the market is provided, as well as profiles of the leading companies and brands. Forecasts illustrate how the market will be transformed in the medium term.