The Old and New of Yakima’s Beer Scene

Via hopculture.com [By John A. Paradiso] "You’ve been waiting in line all morning for the release of a new, juicy New England IPA. It’s double dry hopped with Citra, Amarillo, and Mosaic. Finally, you reach the front of the line and buy your cans. You open one. You pour the hazy, aromatic liquid into your favorite glass. It tastes absolutely delicious — soft with a slight bitter bite. If you ask the brewer where these heavenly hops came from, the answer is most likely Yakima, Washington..." [Read More]