News

Lloyd’s Register (LR) has been approved to deliver FSSC 22000 Transport & Storage and FSSC 22000 Catering certification. These new modules both form a part of the GFSI-recognized FSSC 22000 Food Safety Scheme, which is based on existing ISO standards.

Version 8 of the BRC Global Standard for Food Safety (BRC V8) has been published today, 1 August 2018. The standard provides a framework to manage product safety, integrity, legality and quality for the food manufacturing, processing and packing industry.

Martin Cottam has been named as the chair of International Organization for Standardization’s (ISO) new Technical Committee for Occupational Health and Safety Management – ISO/TC 283 from 2018 to 2023.

Lloyd’s Register (LR) has successfully achieved and has been formally granted an extension to scope against their existing ISO 13485:2016 global accreditation by the United Kingdom Accreditation Service (UKAS).

This annual event hosts the global regulatory community and brings together regulatory professionals to share knowledge while addressing all things relevant to the dynamic medical device, pharmaceutical and biotech industries.

Case studies

The US FDA issued FSMA Final Rule on Foreign Supplier Verification Programs (FSVP) for Importers of Food for Human and Animals is now final. Are you confident that your organization successfully manages your supplier’s FSMA compliance throughout your supply chain?

In this presentation, Vincent Doumeizel, Vice President – Food & Sustainability at LRQA discusses why a safe food supply chain is critical and what changes need to take place to feed a world of 10 billion people.