If you are making real margaritas, you need more than 2 tablespoons tequila, but they are very good. I added only about 3 1/2 cups ice to make them a little easier to drink (instead of having to scoop them with a spoon).

snowie02

posted:

5/17/2005

I liked this recipe, but I like more tequila in mine. Also, I experimented with other Crystal Light flavors and strawberry-kiwi was excellent!

a cook

posted:

2/9/2005

I truly liked this recipe, very simple and good. I also tried it with Raspberry Lemonade.