Monday, March 24, 2014

Craft apple cider—hard, with a kick—is experience a renaissance in North America. Modern sensibilities and techniques have engendered what may just be American cider's golden age, its biggest comeback since Prohibition.

This explosion of drinkable fruit has engendered a growing cohort of cider blogs. Indeed there are more blogs about cider than apples. Most are less than two years old.

These bloggers join cider aficionados from Britain and beyond who’ve put a few more pints under their belts.