tag:blogger.com,1999:blog-1314768350896161919.post203574574978095803..comments2010-09-17T20:55:04.885-07:00Comments on Bread 365: Bread Challenge #13 - Whole Wheat Bread with Olive OilRaelynhttp://www.blogger.com/profile/05278902073102078054noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-1314768350896161919.post-20167977776399785732010-06-18T13:06:49.990-07:002010-06-18T13:06:49.990-07:00I love grilled pizza! Something about that &quot;g...I love grilled pizza! Something about that &quot;grilled&quot; flavor.Daniellehttps://www.blogger.com/profile/14096285007152818183noreply@blogger.comtag:blogger.com,1999:blog-1314768350896161919.post-27737130046631909422010-06-17T13:42:32.667-07:002010-06-17T13:42:32.667-07:00Your pizzas look great! I had a fear of this soft...Your pizzas look great! I had a fear of this soft dough falling thru the cracks of the grill. You are giving me inspiration that it works well!Judy&#39;s Bakery &amp; Test Kitchenhttps://www.blogger.com/profile/17773706323437300673noreply@blogger.comtag:blogger.com,1999:blog-1314768350896161919.post-38292644753853858942010-06-17T11:22:27.691-07:002010-06-17T11:22:27.691-07:00Wow, 105, no more complaining about our heat from ...Wow, 105, no more complaining about our heat from me! It is nice to have dough in the fridge when you need it.Elwoodhttps://www.blogger.com/profile/04894072534385529427noreply@blogger.comtag:blogger.com,1999:blog-1314768350896161919.post-82344022938117098872010-06-16T15:12:46.341-07:002010-06-16T15:12:46.341-07:00That&#39;s one of the best things about these reci...That&#39;s one of the best things about these recipes, the ability to use them over a long period of time. Your pizzas look great!SavoringTime in the Kitchenhttps://www.blogger.com/profile/14416968440250548090noreply@blogger.comtag:blogger.com,1999:blog-1314768350896161919.post-47019256412809436612010-06-16T05:12:53.620-07:002010-06-16T05:12:53.620-07:00You do have to be organized to grill your pizza bu...You do have to be organized to grill your pizza but it is so worth it. I totally agree about the benefits of using stored dough. I really like that about this method.Cathy (breadexperience)https://www.blogger.com/profile/15302005516293423749noreply@blogger.comtag:blogger.com,1999:blog-1314768350896161919.post-30725880784005657652010-06-15T12:25:36.803-07:002010-06-15T12:25:36.803-07:00It&#39;s true. The advantage is the storgae time....It&#39;s true. The advantage is the storgae time. Happy you had a quick, tasty and beautiful answer for dinner :)Cristiehttps://www.blogger.com/profile/06932625827095972220noreply@blogger.comtag:blogger.com,1999:blog-1314768350896161919.post-15457768956811646322010-06-15T07:53:24.115-07:002010-06-15T07:53:24.115-07:00I love grilled pizza. Yours looks great. I also ...I love grilled pizza. Yours looks great. I also love Arizona, just not in the summer. I probably wouldn&#39;t be cooking anything (except lemonad and I don&#39;t think that counts).Bonniehttps://www.blogger.com/profile/11159582653513181811noreply@blogger.comtag:blogger.com,1999:blog-1314768350896161919.post-29331812807767527782010-06-15T04:41:23.813-07:002010-06-15T04:41:23.813-07:00At 105 why use the grill or the oven? Just throw ...At 105 why use the grill or the oven? Just throw the dough on the sidewalk!Old Pophttps://www.blogger.com/profile/11968084521787529956noreply@blogger.com