I'm a sucker for Mexican food and margaritas. There is not a dedicated frier, so all chips and fried foods are contaminated. I get the enchiladas, but you must specify Gluten Free. Otherwise, you'll be sick. One manager also told me their rice is not GF.
It's pricy for Mexican food, and celiacs have to be careful when ordering, but i think it's worth the trip.

Pretty good Mexican food for NOLA. If you think their salsa is a little ketchup-y ask for their "pechuga sauce"--it's the spicy more authentic salsa they serve with fajitas. My table had enchiladas, nachos, and ceviche. All gluten free, all good.