I love this easy recipe for roasting veggies in the slow cooker. You don’t have to keep a close eye on them like you would in the oven because they won’t burn. You can use most any vegetable you would like – feel free to experiment with different combos and let us know what you like!

Roasted is my favorite way to cook veggies now a-days. Can’t wait to try the slow cooker method. With the heat indexes the last few days, I don’t want to use my oven or stove. will be trying this tonight!