Directions:1. In a medium heated
pan, sauté the sliced garlic, onion and tomato in olive
oil, until slightly brown.

2. Then add the strips of Haverhill
Beef's Teriyaki Beef to the pan, cook for 5 minutes.

3. Add the green beans and teriyaki
or soya sauce, then cover the pan. Let it cook until green beans
are slightly tender or desired texture, add salt and pepper to
taste.

4. Serve with hot baked potato
or steamed rice.

5. Enjoy!!!

THANK YOU
Josephine!

- - IMPORTANT
FOOD SAFETY REMINDER - -All cooking temperatures
and times indicated above
are suggestions only. Cooking temperatures and times and may
vary for your oven, broiler stove top or grill.Please use
an appropriate meat thermometer
for accuracy.