Wednesday, October 6, 2010

Chocolate Chip Cookie Pie

Lola & Mason & chocolate chip cookie pie

The other night we had supper at the Torreses' house. We love those guys! Our kids are all the same age so Lola has a blast playing altogether. Granted, Mason smothered her with a couch pillow and she clotheslined him with a Nerf golf club, but it all made for good times. LOL And Amanda can cook like no other....mmmm......so delicious! Thanks for having us :) Feel free to cook supper and have us over any time!

She cooked a Pioneer Woman recipe and I was in charge of dessert. Because of a crazy week and lack of planning ahead, I forgot to buy ingredients to make a dessert. Fortunately, this pie is my old go-to recipe so I always have these ingredients on hand. It's not fancy, but definitely easy and delicious.

Chocolate Chip Cookie Pie

1 c. sugar

1/2 c. flour

1 stick butter, melted

2 eggs, beaten

1 t. vanilla

1 c. nuts (I, obviously, always leave this out; nuts = yuck!)

1, 6-oz. package chocolate chips

1 frozen pie crust

In a bowl, stir together all ingredients except for nuts and pie crust. Once combined, stir in chocolate chips and nuts; mix well. Pour into pie shell and bake at 350 degrees for 30-40 minutes or until set in the middle.

1 comment:

Yes, they sure duked it out pretty well! We love having you guys over, and one of the reasons is because you make some yummmmmmmmy desserts ;) Glad you posted this recipe. I want to make it. Maybe my little Martha Stewart will have to give me the hands-on tutorial...like the cake. So appreciative of you. Can't wait until next week.