I'm pretty sure the food in cafe 22 is made by pizza hotline. I personally love it because it's cheap and good.

FYI Luxesole has closed down, but they still have their Luxa Lune lounge next door, though I've never been.

I've been to Bistro 7 1/4 twice, and was disappointed with the food both times. It's the kind of place that I want to love--it's unique and has that funky bistro vibe--but I think they need to work some things out on their menu.

Just went to Rae and Jerry's for the first time for lunch and it was SO GOOD. And retro.

The Princess Street Grill is always a good source of a cheap breakfast.

And I'll add Yuki's, the Confusion Grill and the old diner that Kraut King has setup into the mix.

As far as fine dining went, I miss the old Gilroy's on Bannatyne and the Mertens rooftop patio that offered perhaps the best skyline view in the whole city from atop of that apartment block on Oakland Ave.

hmmmm... Gondala... I haven't had edible paper thin cardboard pizza in a long time. maybe this weekend! Thanks TV for reminding me.

1ajs...deep dish is exactly that, it's baked in a deep dish. Pizza Hut is borderline deep dish, but nothing like the real stuff. When in the states I go to Chicago Uno which is a chain but has a decent 'za.