Bread Class

Have you always wanted to bake like a master Chef? The key is simple ingredients, proper instruction and the right location. Join our Chef for a fun weekend experience in the kitchen of Côte at High Hill Farm. You’ll learn the techniques, recipes and process to baking homemade breads. Cap off your day with a stroll in the vineyard, wine sampling and overnight stay in one of our relaxing bungalows. After a perfect night’s sleep, join us for a special Easter brunch. Now that’s the way to bake!