Masa flour

Leftover Turkey Tamales | This Is Why I’m Full

My dad always makes Tamales to eat for dinner on Christmas day, and has every year for as long as I can remember. The Hubby and I have even made them once or twice before, but these Leftover Turkey Tamales were the best ones we have made to date! And the best part was that we made them with leftover Turkey from our wonderful Thanksgiving Dinner adventure! (I’m still really sad that we didn’t have time to get pictures of all of the food we made on Thanksgiving, it was glorious!) Anyway, we had the dark meat from the Turkey in the freezer for awhile and I finally decided to make something with it and I thought why not make some delicious Leftover Turkey Tamales! And so we did, we followed my dad’s recipe, like always and it was wonderful! I really wish we hadn’t eaten all of these Leftover Turkey Tamales so quickly, it would’ve been nice to have them to pull out of the freezer and eat when we don’t have time to make food, but they were so good that we ate them all in the week after we made them! Let us know what you think of our Leftover Turkey Tamales and comment below with any questions/suggestions! Be sure and sign up for our Newsletter where we will be posting and sending out recipes we are going to make and giving you the opportunity to give us suggestions for what we should make next! Enjoy!