Pasta e Fagioli

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Create great meals with the help of premade ingredients from the pantry. Use canned beans, an excellent source of protein, to make this quick dish. For best results, rinse and drain beans from the can before using.

Level:
Easy

Serves:
6

Ingredients

½ c. water

1 tsp. salt

1½ c. cranberry or pinto beans

1 lb. cooked fusilli

3 tbsp. olive oil

2 tomatoes

Directions

Add salt and beans to water and gently simmer for 10 minutes. Toss fusilli, olive oil, and tomatoes with the heated beans. Serve immediately.