Pizza by Bonci provides seasonal recipes from Rome's legendary pizzarium. This cookbook revolutionizes the concept of pizza and introduces unique flavour combinations that can apply throughout the kitchen. A fresh take on everyone's favourite food!

No. Of Pages: 256 Pages

Author Name: Gabriele Bonci

Publisher: Rizzoli

Publishing Date: October 8, 2013

Language: English

ISBN -10: 0847840689

ISBN -13: 978-0847840687

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