Four Great Flavors

For those who prefer the flavor
of our original recipe with less heat.

A powerful blend of traditional
southwestern seasonings.

Taste The Old West

Back in the days when a cowboy could count on a loyal horse, a fast gun, and his own wits to keep himself alive,
he'd be certain to keep a stash of beef
jerky close at hand.

Certainly not a fancy gourmet item, but a hearty portion of real beef, seasoned
with pure ingredients and dried to make it last
a good long time.

Come rain, snow or hail of bullets the lone rider could reload with a bold snack
and get back on the trail with a satisfied appetite.

Nowadays, this kind jerky is a bit hard to find. Most of the stuff they call jerky
would make better boot leather. But you can rejoice knowing that American Jerky Company remembers how jerky should be. They still make it right every time.

The Cattlemen's Choice

AJC uses only high-quality
beef in
the makings of our jerky products.
Using the leanest cuts such as the
top round, our jerky is tender and
free of fat.

Our jerky is prepared "cowboy style" in a manner
that time and tradition has proven
to be perfect on every count.