Substitute

Prepare using JELL-O Banana Flavor Instant Pudding.

Marshmallow Flower Decoration

For each flower, cut 2 JET-PUFFED Marshmallows diagonally in half with kitchen shears. Press cut sides of marshmallows in colored sugar. Arrange marshmallow halves, cut-sides up, to resemble a flower, pressing together gently to secure. Set aside. For centers of flowers, cut JET-PUFFED Miniature Marshmallows in half. Press cut sides in colored sugar or sprinkles, then place one, cut-side up, in center of each flower. Use to decorate your favorite desserts, such as cupcakes, pies or cakes.

Servings

4 servings

Diabetes Center

Carb Choices: Carb Choice

Nutrition Bonus

Nutritional Information

Serving Size 4 servings

AMOUNT PER SERVING

Calories

300

Total fat

8g

Saturated fat

6g

Cholesterol

10mg

Sodium

460mg

Carbohydrate

55g

Dietary fiber

1g

Sugars

47g

Protein

5g

% Daily Value

Vitamin A

4 %DV

Vitamin C

0 %DV

Calcium

15 %DV

Iron

0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.