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Hi Infatuation reader. As you know, many cities around the world have limited restaurants and bars to takeout and delivery, and others are in the process of reopening. We’re continuing to update our site with the latest information about restaurant reopenings, guides to getting something great to eat at home, and community resources to help support the restaurant industry. Stay tuned, and stay well.

Find something great to eat for dinner at home, and support Philly restaurants while you’re at it.

As you probably know by now, all of Philly’s restaurants and bars are temporarily closed for dine-in service. Things are changing quickly, but we do know that new restaurants are getting into takeout and/or delivery, and others are offering new specials. Even though we can’t go to restaurants and eat there, we can support them (and eat something great) by ordering their food. We’ll keep updating this guide with more information as we get it, so stay tuned, and stay well. Got a restaurant tip? Email us at newsletter@theinfatuation.com.

All restaurants featured on The Infatuation are selected by our editorial team. Philadelphia Restaurants With New Takeout & Delivery Options is presented by Uber Eats. In the midst of the coronavirus pandemic, supporting our local restaurant community has never been more important. Uber Eats customers can now give directly to the restaurants they love at checkout. 100% will go to the restaurant. Order now to support. See app for details.

Bella Vista

Kalaya is serving their full dinner menu for both delivery and takeout, as long as you call and reserve your food in advance. Also, if you had an upcoming reservation that had to be cancelled, they’ll waive your delivery fee.

Center City

Vetri is sporadically doing wine cellar sales where they’re offering all the bottles from their cellar for 35% off. You have to email in advance, and will be given a specific time to pick up your bottles. Check their Instagram for dates, times, and selection.

Barbuzzo is doing $49 meals for two with things like pan-seared gnocchi and salted caramel budinos. Order by calling the restaurant 215-546-9300, or by heading to their website, and then pick it up at the restaurant.

Perla is testing a takeout for two menu right now, that comes with garlic fried rice, pinakbet, lumpia, and your choice of lechon kawali, a half chicken, or a whole fish. You can place an order by emailing them at info@perlaphilly.com, and they’re also doing no-contact pickup through a window.

Sate Kampar is doing some different delivery and takeout options, but you can expect limited menus for dinner (and taco lunches) that can be reserved by calling the restaurant at 267-324-3860. Check their Instagram for more information.

Messina is opening up 200 new membership spots, and using the proceeds from those to help out their staff over the next few weeks - call or visit their website for more information. Their full menu is also currently open to members and non-members for takeout, including DIY pasta kits.

June BYOB is offering no-contact curbside pickup with two-hour advance notice (you can call or email the restaurant to reserve your meal). For $38, you’ll get a whole chicken and sides to feed 4-5 people, or a half chicken and sides for $20. You can also now place delivery orders here.

Essen has started up what they’re calling the “Babkamobile.” Every few days, they post a menu on their Instagram of what they’ll be delivering, and you can place your order through their site. As of now, they only deliver throughout South Philly, but if you live elsewhere you can always call and order your pastries for pickup.

Fairmount

A Mano has created a special, shorter version of their normal dinner menu for takeout. It has most of their best pasta and antipasti dishes, and can be reserved by calling the restaurant directly at 215-236-1114.

If you’re running low on beer, you can pick up a bunch of Tired Hands four-packs at St. Oner’s by calling them ahead of time. They’re also selling a few items from their normal bar menu, like delicious twice-cooked pork belly.

Graduate Hospital

Bring a vessel into Sidecar, and they’ll fill it with any beer or wine they have on tap. They’re also offering delivery and takeout through their website, and every order comes with a free roll of toilet paper.

Italian Market

South Philly Barbacoa is doing pickup by the kilo on Saturday and Sunday from 5pm until they run out of some of their most popular offerings (tortillas, pancita, barbacoa, etc.). Call or text 267-605-1966 to place an order.

You’ll have to be ready to order as soon as they open up their site at 9am each morning to have a chance at getting any of their products. But if you can make that happen, Fiorella is doing takeout of their handmade pastas by the pound, as well as their sausage ragu and cacio e pepe sauce.

Takeout service at Martha opens at 11am every day (except Tuesday) and extends all the way until 1am. They’re doing a shortened food menu as well as beer/wine to-go, and you can find the menu here. Call 215-867-8881 to place an order.

Philadelphia Brewing is selling their entire inventory, including mix and match cases of beer for $33 and $11 six-packs of cider. There are also industry specials, and kegs for purchase - check their Instagram for more information, and call ahead to place an order.

Old City

This food hall has consolidated all five of their open vendors into one place. Head to their page for combo meals including Freebyrd chicken sandwiches, Abunai poke bowls, and ice cream from Scoop DeVille.

Beginning Thursday, March 19, Forsythia will be offering a daily menu (posted on their Instagram and website) for pickup or delivery within a 3-mile radius. Additionally, on Friday-Sunday, they’ll offer a 3-course meal for $30 per person. You can order by calling the restaurant at 215-644-9395.

Call ahead to reserve one of 40 extra “Staff Meals” Fork will be making every night. Around 30 four-course dinners will be available for $20 each, and 10 meals per night will be free to those in a difficult position.

Cry Baby’s pastry chef is available to make custom cakes for $45, with frosting flavors like blood orange and salted caramel. They’ll also do cupcakes, muffins, and chocolate chip cookies, and will deliver anywhere in the city. In addition to desserts, you can also pick up DIY pasta kids and wine by calling the restaurant ahead of time at 267-534-3076 and placing an order.

Hungry Pigeon is doing what they call an “apocalypse menu” that includes eight items for pickup and delivery that change daily. Call the restaurant at 215-278-2736 or go on their website to order. And if you pick it up, you just might get a free beer to go with it.

Olly, right next door to Gigi, has also started doing takeout by phone. Their hours are 4-9pm, and as of right now you can get the entire menu - but check their Instagram or call 267-457-5319 for more information.

Rittenhouse

Day By Day is doing delivery and takeout for breakfast and lunch from 11am-6pm, Tuesday through Saturday. You can find their weekly menu, which includes things like egg sandwiches and mac and cheese, on their Instagram, and place an order here.

You can still get Pub & Kitchen delivered to you here, but if you want to add alcohol to your order you can do that via takeout. Just call 215-545-0350 ahead of time, place your order over the phone, and pick it up at their takeout window. You can find their daily menu on their Instagram.

In lieu of a full menu, The Goat is selling a pizza combo. For $20, you can get a cheese or pepperoni pizza, and a six-pack of beer. They’re also selling beer and wine for $10 a bottle, as well as cocktail mixers. Call the restaurant at 267-239-0982 to place an order for pickup or delivery.

If you’ve already stocked up on alcohol at home but have nothing to mix it with, Twisted Tail is making jugs of cocktail mixers that you can reserve and pick up - call the restaurant at 215-558-2471 to order and for more information.

University City

Call Walnut Street Cafe at 215-867-8067 to reserve some beer and wine for pickup from their huge collection, at retail pricing. They’re also doing $40 family meals that serve 4 people, and include things like citrus garlic roast pork shoulder and spinach lasagna.

washington Square West

Talula’s Daily is offering a bunch of pastries, soups, and ready-made dinners for takeout if you call ahead. They’re open from 8am to 4pm every day, and if you want a blueberry or some golden beet and turmeric soup, all you need to do is call 215-592-6555. Click this link for the full menu.

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