Directions

2With knife or kitchen scissors, cut each dough rectangle lengthwise into 10 pieces, making a total of 40 strips.

3Wrap 4 pieces of dough around each hot dog to look like "bandages," stretching dough slightly to completely cover hot dog. About 1/2 inch from one end of each hot dog, separate "bandages" so hot dog shows through for "face."

Recipe Step Photos

2With knife or kitchen scissors, cut each dough rectangle lengthwise into 10 pieces, making a total of 40 strips.

3Wrap 4 pieces of dough around each hot dog to look like "bandages," stretching dough slightly to completely cover hot dog. About 1/2 inch from one end of each hot dog, separate "bandages" so hot dog shows through for "face."