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Anyone that has been to a German city, particularly Berlin, will know that you can’t walk a block without finding an Imbiss (food stand or cart) or pub, that serves Currywurst. It is the best fast food, that only requires a plastic toothpick to eat. And it is also super easy to make at home.

To make this authentic in appearance and taste, knockwurst is the best to use. However, I have made it with hot dogs to great effect. As a German vegetarian recipe option, why not try soy dogs? The typical side dish to serve this with is french fries, or Pommes. I make my own, but you could also buy bagged for an even quicker meal.

Difficulty: easy.
Preparation Time: 35 minutes.
Portions: 4.

Ingredients:

1 package of knockwurst (5 links) OR 1 package of hot dogs

1 tablespoon butter or margarine

2 8-ounce cans of tomato sauce

1 tablespoon curry powder

1/2 – 1 teaspoon paprika

1/2 teaspoon sugar

1/4 teaspoon onion powder

Preparation:

Place butter or margarine in medium saucepan and melt over medium heat.

Slice links in rounds about 1/2 inch thick. Place rounds into pan and brown, stirring often.

This one I didn’t have to beg my kids to eat! haha After reading the blog, I only used 1 can of tomato sauce and then added about 1/2 a can full of Heinz Ketchup. I added WAYYY more than a pinch of paprika and probably a good 2 tablespoons of curry. I let it all simmer on the stove around 20 mins and it was SO good. My kids gobbled it up and begged for more. I’ll be making 2 lbs next time!

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