Sauces

Tkemali is the Georgian sour plum sauce made of cherry plums. Tkemali is made from both red and green varieties of plum. The flavor of the sauce varies, but generally tends to be pungently tart. To lower the tartness level, occasionally sweeter types of plums are added during preparation. Traditionally the following ingredients are used besides plum: garlic, pennyroyal, coriander, dill, chili pepper and salt.

$4

$4

Satsivi Sauces

Satsivi is made of walnuts, water, garlic, a combination of dried herbs and vinegar.