White Chocolate Dark Chocolate Raspberry Tart from Rawmazing

Mother recently posted a picture of a beautiful-looking tart on her social media accounts. She was trying out our new Instagram iPhone app and decided to take pictures of her most recent culinary masterpiece. I found out she got the recipe from one of the best raw recipe websites out there: Rawmazing(seriously, check it out!). I wasn’t able to taste this mouth-watering dessert (it has chocolate), but Mother swears by it and I believe her!Note: Chocolate is toxic to cats and dogs, so this recipe is for human consumption ONLY.

1. Blend cashews, agave nectar, cacao butter, coconut oil and vanilla in food processor.
2. Process until very smooth. You can also use a Vitamix.
3. Spread a thin layer of the filling on the crust.
4. Place a layer of raspberries over the filling. Pack them tightly.
5. Pour the rest of the filling mixture over raspberries.
6. Refrigerate.