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Ingredients
Serves: 4

50g cheese (mature Cheddar or similar)

4 thick slices of white bread

1 tin of tuna, drained

1 tablespoon Worcestershire Sauce

DirectionsPrep:5min › Cook:5min › Ready in:10min

Preheat the grill or tawa or frying pan to medium heat.

Toast one side of each of the 4 slices of bread. When golden brown remove from the grill and spread the tuna on top as close to the edge as possible. Slice the cheese and place on top of the tuna covering it completely. Sprinkle Worcestershire sauce over the top of the 4 slices and then place under the grill.

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Reviews and RatingsGlobal ratings:

(2)

Reviews in English (2)

B

by BlaizeVincent

2

Easy to make and something i had never thought of. I used BBQ sauce instead of Worscester as i didn't have any. Was Nice despite not having that extra kick. Was nice and simple eating
-
11 Mar 2013
(Review from Allrecipes UK | Ireland)