Leading Fine Dining Restaurants Forton

Fine Dining – expect to dine in luxurious surroundings with well-spaced, linen covered tables and high quality tableware. Service will be of the highest order and there will often be an extensive wine list overseen by a sommelier (wine waiter). The restaurant may offer a variety of menus including a multi-course tasting menu and will serve the best quality ingredients cooked with skill, imagination and verve.

With panoramic views of Longridge fell and stunning gardens the restaurant and conservatory, with its gothic arches and window, offer the diner a range of local produce from its own gardens and bakery, the Forest of Bowland and the surrounding... more

Set on the banks of the river Hodder within the Duchy of Lancaster’s Estate, this 17th century rural inn has wonderful views over the Forest of Bowland. The handsome riverside restaurant with its linen covered tables and open fireplace offers a... more

They take Lancashire hotpot so seriously at luxuriously appointed Northcote, they've had an Aga oven installed especially to cook them in. The resulting dish made from local heather fed Bowland lamb, Golden Wonder potatoes and served with a gently... more

You'll be in a purple haze of pleasure in the exuberantly designed cassis-coloured dining room of this ultra-modern hotel set in Lancashire's beautiful Ribble Valley. There's views over the manicured lawns and gardens and beyond to the Fylde Coast,... more

The pretty village of Cartmel used to be known as the home of sticky toffee pudding. Now thanks to this former 12th century blacksmiths (L’enclume is French for anvil) it’s more likely to be known as the home of “hot cheese cake in the style of... more

There's no better place to savour the tranquillity of the Lake District than over a plate of Cartmel Valley smoked salmon on The Terrace at Linthwaite House. There are even more sophisticated delights waiting in the main dining room where top notch... more

During its 25 year history this small immaculately run Victorian hotel with gardens has increased its kitchen brigade from just one chef to 12. But despite the extra manpower, the emphasis remains on local and organic ingredients of exceptional... more

This elegant stalwart overlooking lake Windermere continues the longstanding tradition set by its former chef-patron John Tovey’s by offering a set menu served at sunset in the flamboyant dining room. Present incumbent Jamie Roberts has innovated... more

Set in sixty-seven acres above Lake Windermere, this award winning, intimate country house hotel might lay claim to one of the best locations in the country. The dining room is smart and comfortable with a restrained interior design. Local produce is... more

The restaurant at Rohay Manor offers exceptional modern British cuisine, the kitchen team produce a imaginative, modern, seasonal menu, highligthing the very best of local Cumbrian produce.
The recently refurbished restaurant provides an elegant... more

The Devonshire Fell Hotel is owned by The Duke & Duchess of Devonshire and situated in the Yorkshire Dales in the village of Burnsall. Located against the River Wharfe, this upscale Edwardian inn is 5.9 miles from Bolton Abbey and enjoys some of the... more

Located in the award winning Devonshire Arms Hotel on the Bolton Abbey Estate, the vibrant brasserie & bar has a riot of rich jewel colours, contemporary art and the buzz of guests and locals to make this a really unique little spot. Ruth and her... more

Winner of The Yorkshire Post ‘Best Hotel Restaurant 2016
The 3AA Rosette award-winning Burlington Restaurant at The Devonshire Arms Hotel & Spa combines classical country house style with fresh, exciting modern British menus from one of the UK’s... more

Located in a handsome Victorian building close to Liverpool’s historic docks, this rather grand dining room offers all day modern European dining. Chandeliers, polished wood floors and huge arched windows create an elegant yet relaxed mood. An... more

This 18th century converted farmhouse has been a restaurant since the early 1960’s when it was one of the country’s leading establishments. Since then its reputation has waxed and waned. Now Simon and Rena Gueller have put The Box Tree firmly back... more

Imagine the famous 'molecular gastronomy' restaurant The Fat Duck transplanted to the Wirral and you're somewhere close to what this cutting edge restaurant is all about. There's room for just fourteen seats in the intimate, cream painted dining room... more

The 2 AA Rosette restaurant, run by Head Chef Noel Breaks is a true haven for food lovers. Noel is passionate about both the food and dishes he creates. Diners are treated to a menu brimming with fine dining options impeccably prepared using local... more

This lakeside hotel has gained an outstanding reputation for excellence since opening in 1948. The restaurant offers classic fine dining in plush surroundings overlooking Ullswater. The six course dinner menu (with a vegetarian alternative also... more

Built up over 25 years of service the Tufton Arms is justly proud of it's longstanding reputation for running a noted restaurant in Appleby as well as a hotel. The style is to allow good food to do the talking, and when accompanied by an award... more

The Restaurant at Temple Sowerby House Hotel is built in gazebo style, with picture windows ensuring that every table has a fine view of the lovely walled garden and croquet lawn.
Drinks are taken on the terrace when the weather is kind, or in one... more

Vennells, named after owners Jon and Laura has been highly praised by the critics since opening in 2005. The intimate, thirty cover restaurant had an amazing new makeover in January 2012. Jon Vennell’s cooking is traditional yet modern. Buy a main... more

2AA Rosette Clocktower Restaurant at award winning Rudding Park Hotel is considered to be one of the best places to eat in Yorkshire.
The Chefs serve modern British food taking inspiration from local producers, products and suppliers within a 75... more

3AA Rosette Horto Restaurant at award winning Rudding Park Hotel is considered one of the best places to eat in Yorkshire.
Prepare to be surprised in this contemporary Fine Dining Restaurant. Throw away any preconceived ideas and embark on an... more

Nestled in the heart of Cheshire’s stunning rural countryside, the Cabbage Hall combines Pesto’s fresh, original piattini menu with a selection of real ales in a traditional pub environment. Set amongst endless picturesque fields, ideal for tranquil... more

The cooking of talented young chef Gary Usher has won national attention for this neighbourhood bistro. Experience at London stalwarts Chez Bruce and Chapter One is reflected in meticulously prepared, beautifully presented and hugely inventive... more

Previously known as the Arkle, our Michelin Starred restaurant was revamped in September 2008 and renamed 'Simon Radley at The Chester Grosvenor' in honour of our highly respected Executive Chef. This gourmet restaurant has retained its much coveted... more

A recently refurbished 17th Century Grade II listed country pub, restaurant and hotel in the heart of Cheshire. Expect quirky décor matched with country comforts and a kitchen that champions local British seasonal produce and eco-sustainability.
... more

Ciro’s Brasserie is a beautiful Mediterranean themed restaurant, awarded for its high quality dining with an AA Rosette. This hidden gem is nestled within the sumptuous 4 star Grosvenor Pulford Hotel & Spa near Chester, serving European inspired... more

Rookery Hall Hotel and Spa’s 2 AA Rosette restaurant in Cheshire offers fine dining under the stewardship of head chef Mike Batters. Whether you are choosing from the Market or A La Carte menu, you can expect excellence, and this promise applies to... more

This beautiful sandstone Georgian mansion is set in 38 acres bordered by the River Weaver. The dining room offers a romantic setting and gorgeous views of the grounds. Our Chef and team produce classically British dishes with modern, International... more

Located close to the historic Little Moreton Hall, Pecks offers modern British cuisine presented with innovative flourishes and is a great choice for those special occasions when you wish to impress. Peck's infamous 'Dinner at Eight' programme... more

Two hundred acres of parkland, views of Snowdonia – what’s not to love about this handsome 17th century country house? Crystal chandeliers and open fireplaces give the dining rooms that overlook the gardens a touch of grandeur. There’s homemade... more

Located in Rockliffe Hall's Old Hall, the 18th Century Orangery provides an intimate culinary experience, softly-lit by night, offering stunning views across 365 acres of woodland by day. Take a tour of the region with dishes such as North East coast... more

In Hassop Hall’s restaurant guests are able to experience the timeless elegance of a bygone era of dining previously enjoyed by England’s landed gentry. Chandeliers overhang immaculately laid tables in the dining room which overlooks undulating... more

This multi-award winning neighbourhood Italian is housed in a former police station, although you'd never guess from the handsome exterior and stylishly remodelled interior. You'll find the odd trattoria classics like parmigiana di melenzane and... more

Fischer’s at Baslow Hall
Expect gastronomic fireworks at this stone house restaurant with rooms from Head Chef Rupert Rowley and his highly-skilled team who are serious in both intent and execution. Now coming up to its 20th year,... more

Stunning is the word that comes to mind when first viewing this William III country house with its striking antique filled and wood panelled dining room. The bang up to date British menu features a plethora of foams: ginger with salmon, scallops and... more

Craig Atchinson has great pleasure in welcoming you to Hudson's - recently awarded 3 AA Rosettes for culinary excellence. He serves simple food which is not simplistic; great care, hard work and attention to detail goes into creating food with very... more

You can’t help but be lifted by a visit to this excellent neighbourhood restaurant thats been run with caring aplomb by Michael and Lucy Hjort since 1990. The cheery blue painted facade stands out amongst the terraced row of shops a few minutes... more

Crathorne Hall in North Yorkshire offers guests a selection of culinary experiences. Whether it is fine dining in the Leven Restaurant, traditional afternoon tea in the Drawing Room or a taste of the private dining rooms, alfresco dining or the Nancy... more

Chef-patron Tessa Bramley will be familiar to foodies from her TV appearances. Her culinary home is an idyllic country house restaurant with a beautifully proportioned, restful dining room complete with fireplace and mirrors. Just about anything... more

Named for its dual functionality, throughout the day The Gallery at The Black Swan Hotel is home to ‘Helmsley Galleries’, one of the most important commercial collections of art in the North of England. As the evening draws, The Gallery then takes on... more

The Lighthouse
Exposed brick, wood beams, wood floor. Sounds like a traditional rural British pub. In fact this is a clean modern space in a new building at the back of the Rose and Crown set in the beautiful countryside of... more

Welcome to Byron's restaurant. Our focus is to celebrate British ingredients and its producers who dive, harvest, hunt, nurture and gather them.
Our menu changes to reflect the seasons in Britain and the dishes emphasise the quality of what our... more

Masa boasts one of the most unusual and visually stunning restaurant settings in the country. A grade II listed chapel has been lovingly converted into an elegant and luxurious dining room that makes any meal a special occasion. Enjoy an aperitif in... more

Owner Colin McGurran ensures commitment to the highest of standards at Winteringham Fields. Luxurious ingredients abound on the ambitious menu; roasted lobster is indulgently paired with sautéed foie gras and a lobster and morel mushroom reduction... more

Exceptional fine dining restaurant in a stunning 1890's Ballroom with huge chandeliers and cornicing.
The room is awe inspiring yet has a warm, contemporary feel with excellent service and an excellent menu. Contemporary cuisine from a young... more

A vibrant, lively, bustling Brasserie with long pewter topped Prosecco Bar, Valoriani wood fired pizza oven and a huge garden perfect for lounging, lunching or letting the children roam.
There is nothing like Amalfi White in the region - its... more

Sat Bains is one of the country's most cutting edge chefs. A larger than life figure now familiar to millions through memorable appearances on TV, Bains doesn't stint with his use of modern cooking paraphernalia such as laboratory- style stirred... more