Quick N Easy Garlic Rasam – For those cold rainy days!!!

Garlic Rasam was not something that we would make at home a lot…In fact Maduraiamma would never ever have garlic. Over the years Amma used to make her version of this Rasam and my sister D would love it. I make two versions of this Rasam – One with Toor Dhal and the other without. Although not even adding Toor Dhal would rob the Rasam essentially of the protien, on those lazy days when you want to finish cooking as soon as possible and curl up to have it watching a nice movie or read an absorbing book….I make the quick version of it!!!