All about food & travel

January 24, 2014January 25, 2014

Tonkatsu by Ma Maison!

Every meal here is satisfying. I love their rosu (pork loin) and ebi (prawn) set. Their cheesy Mille pork is also excellent. Their sauces are excellent but I prefer to dip my meats in rock salt, just brings out the right flavors! I’d also have the shredded cabbage without any sauces/ dressings so that I won’t feel so sinful… Well, I know it won’t have much impact but it’s just psychological.