Wine Level 2: SUMMER SESSION

Description

This course goes into greater depth than Level 1 and is a prerequisite for Levels 3 and 4. Students passing this course will attain proficiency in the field of wine and associated alcoholic beverages. This intensive survey covers each of the world's most important geographic areas and includes comprehensive comparative tastings. There are 14 3-hour classes (one of which covers beer and spirits combined); the final exam includes a tasting as well as a written component. Prerequisite: none

Textbook is not included but may be purchased at the bookseller of your choice or at Boston University’s Barnes and Noble – 660 Beacon St. (Kenmore Square) – Boston, MA. 617-267-8484. http://bu.bkstore.com/

Note: It is best to call to check availability in advance. You may wish to purchase your books from an on-line source.