Currant production reached 1,198 tonnes in 2016 in Spain, according to Faostat.
This is
21 %
more than
in the previous year.

Historically, currant production in Spain reached an all time high of 1,198 tonnes in 2016 and an all time low of 100 tonnes in 1994.
When compared to Spain's main peers, currant production
in France amounted to 1,692 tonnes and 810 tonnes in Italy in 2016.

Spain has been ranked 16th within the group of 35 countries we follow in terms of currant production,
13 places above the position seen 10 years ago.