The launch for the Marmalade Mission Masterclass 2014 will be a coffee morning to be held on Tuesday 19 November 2013 10.30-12pm free of charge at Clavelshay Barn when Vivien Lloyd will be present to have a chat and answer any questions you may have. There will also be goodies made with marmalade to showcase its unique flavour and versatility.

Clavelshay Barn Restaurant is taking part in The £50 Challenge to raise funds for Childrens Hospice South West and will be selling preserves at the coffee morning- all proceeds will go to CHSW.

You will also be able to buy Viv’s book First Preserves - - “the recipes work every time”

You can find out more about the day, Vivien & The £50 Challenge here »