Cherry-Peach Twin Pops

NUTRITION INFO

Healthy

Total Time:

4 hr 15 min

Prep:

4 hr 15 min

Yield:

6 servings

Level:

Easy

NUTRITION INFO

Ingredients

1 1/2 cups sour-cherry juice or nectar

3 tablespoons superfine sugar

1 1/2 cups peach nectar

Directions

Combine the cherry juice and sugar in a large bowl and stir vigorously to dissolve. Pour half of the cherry juice into 3 or 4 pop molds, filling them to varying heights. Pour half of the peach nectar into 3 or 4 more pop molds. Freeze 2 hours.

Fill the cherry pops with peach nectar, and fill the peach pops with cherry juice. Insert wooden sticks three-quarters of the way into the pops and freeze until solid, at least 2 hours or overnight. To release the pops, run the molds under warm water.