29th April 2016

The Last Cake

After 7 years, we are sad to announce that Truffs will be baking it's last cake on 29th April 2016 (Friday).

We would like to sincerely thank everyone that has supported us these years since our inception in 2009. It has been an awesome journey.

Thank you!

Luscious.Fresh.

HANDMADE

Truffs uses the finest ingredients from France for its chocolate cakes & pastries. With no preservatives added, these carefully crafted desserts are a true delight for the senses.

The Truffs

Collections

Cakes

Truffs uses the finest ingredients from France for its chocolate cakes & pastries. With no preservatives added, these carefully crafted desserts are a true delight for the senses.

THE TRUFFS CHOCOLATE

This aesthetically modest cake is an exquisite combination of rich chocolate ganache layering two moist chocolate sponges, finished with a glossy dark chocolate glaze. After numerous refinements, we conceived a recipe just right for your palate, leaving you craving more. Prepared with the finest ingredients and baking techniques, the Truffs Chocolate Cake is perfected to gratify your taste buds.

THE BLACKFOREST

Our unique take on the Blackforest. Sandwiched between two moist chocolate sponges is a layer of dark chocolate mousse and dark sweet cherries. Finished with smooth vanilla Chantilly cream, this is one cake that is light as snow and clean on the palate.

CHOCOLATE EARL

With a hazelnut feuilletine base, this cake is a neat assembly of layers sitting above the crunchy base. The layers consist of velvety Truffs chocolate ganache, moist sponge cake and earl-grey tea infused chocolate mousse. This is a cake boasting of texture and taste.

CAKES

THE TRUFFS CHOCOLATE

THE BLACKFOREST

THE CHOCOLATE EARL

Tarts

Smooth and luscious velvety chocolate ganache infused individually with two of our all-time-favourites, coffee and tea. Moving away from the traditional concept of a tart having a bottom shell, we surprise you with crumbly crusts marvellously topping that layer of ganache.

EARL GREY TART

Taste the subtle delicate bergamot fragrance of the earl grey infused chocolate ganache. A brilliant combination of an intense chocolate flavour with a deep tea tone.

ESPRESSO TART

Savour the pairing of two classic flavours. The exceptional espresso character of the coffee completely unfolds in the richness of the chocolate aroma.

TARTS

EARL GREY TART

ESPRESSO TART

Price List

All prices include 7% Goods and Service Tax (GST)

7"

TARTS

$55

CAKES

$92

9"

TARTS

$75

CAKES

$140

10"

TARTS

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CAKES

$185

Please kindly allow 3 working days notice in advance for all cake & tart orders.
Free delivery to one location for orders above $300. For orders below $300, a delivery fee of $20 within districts 1 to 9 and $30 for all other districts will be charged.

CONTACT

Collection of cakes will be at:
297 River Valley Road
Level 2
Singapore 238338
(Above Five and Dime Eatery)