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Posted in thread: Stainless Steel spring or something inside MLT braid?? on 12-29-2014 at 09:17 PMI hate to bring back a thread this dead, but I just had to order one of these springs myself so
I was glad to find this. Pondering why some people are having trouble with their braids and not
others, ...

Posted in thread: hops In secondary on 04-20-2012 at 06:15 AMI think most folks put the hops in the secondary first then rack on top of them allowing the
swirling during the racking process to mix a little... you could swirl the carboy/fermentor a
little... but...

Posted in thread: Very quick ferment on 04-20-2012 at 06:04 AM4 days is a long time... definitely leave it full 2 weeks to mellow, but after 4 days the major
part of the fermentation is done provided it started in 4-8 hours... you are now just waiting
for the la...

Posted in thread: Electrician career on 02-18-2012 at 07:38 AMif you like networking, programming and electronics, why not do all of them... its called
industrial controls industry. Learn to program PLC's... its tied to manufacturing (which the
market has been d...

Posted in thread: problem finding bottles on 02-18-2012 at 07:34 AMAlso look up threads here on using oxyclean to remove labels, works great, if you dont mind
using branded bottles... i use them because i hate trying to ask people for my bottles back
when i give them...

Posted in thread: Is 20' of tubing enough for an Immersion Wort Chiller? on 02-18-2012 at 07:27 AMI have a 50ft stainless immersion chiller (which i love cause it doesnt get nasty like copper),
but if i was still brewing 3g and topping off at the fermenter (which i used to), I would
recommend a tu...

Posted in thread: the big debate (secondary fermentation)... on 02-07-2012 at 02:56 AMAfter fermentation is done i usually notice the cloudiness disappearing with each additional
few days it is left i have left a batch for a whole month and it really cleared well

Posted in thread: the big debate (secondary fermentation)... on 02-06-2012 at 07:00 AMmy advice is that if you do primary only, make sure that you primary ferment in a transparent
glass or plastic better bottle carboy... that way you can "see" it clearing out... with a
bucket its hard ...

Posted in thread: Bud Light Platinum 6.0% abv on 02-06-2012 at 06:49 AMI try to taste everything new and had to try it as well... My review: Bud light, but with a
sweeter taste, more alcohol... I am guessing the extra alcohol came from corn sugar...that
being said..........

Posted in thread: First All Grain - Noob Mistakes But Not a Total Disaster on 02-06-2012 at 06:05 AMyes, chuck it all in.. and if you are doing only a primary, just be very careful with the
autosiphon when you extract... when you are extracting the last bit, pull the autosiphon out as
soon as you se...