Spring Menu Release, Easter Brunch, & Great Plates Success

They say that April showers bring May flowers and while that is true, April also means that Rare introduces a delicious new spring menu! The spring menu is now LIVE with a plethora of delicious Italian dishes, along with some of your RARE favorites.

On April 16th, we will be serving a special Easter Sunday Brunch menu from 10AM-4PM! We will feature three benedict options, blueberry cornmeal pancakes, a strawberry-ginger crostada to share, and more. It’s sure to be a festive and busy Sunday – so make your reservations early.

Easter Sunday is April 16th

We’d like to thank everyone in the Fort Collins community who participated in Great Plates at RARE! We raised over $14k in donations, and while the Food Bank for Larimer County is still working on tallying results, we are hoping to place within the top three restaurants that raised the most money! The Braised Beef entrée was such a huge hit during Great Plates and has returned to the dinner menu, so you can enjoy your favorite dish all the time.

Rainy days aren’t the only thing April weather has to offer. We are happy to welcome the return of patio season on days where there is warmer weather and clear skies. There’s nothing better than enjoying good drinks and food during happy hour on the patio.

And – did you know the Coloradoan ranked us one of the BEST happy hoursin Fort Collins?! Thank you, thank you – hold the applause!