Today’s recipe is actually inspired by a Mediterranean dip that Whole Foods make. It’s one of those recipes that they always have samples of in store. I make it past the cheese odds & ends and there it is, impossible to resist. Trying to resist just loading up one cracker and not turn my sample into the whole container is quite a feat.

As tempting as it may be to buy the Whole Foods version, I ended up making a copycat dip at home instead. With just a mix of simple, fresh ingredients like feta, herbs and sun-dried tomatoes. Nothing fancy, but so delicious! It’s a perfect healthy snack or an awesome appetizer dip. And what’s not to like about a recipe with one line of instructions?