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Vinegar soaked cucumbers are so tasty, this batch should last two days or enough to serve at a dinner party. The longer you leave the cucumbers in the vinegar the better they taste. Don’t skimp on the sea salt! If your doing Keto, feel free to add some diced Fetta cheese.
Cucumber Vinegar Salad 2016-10-24 21:17:53
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Brussels sprouts and bacon go really really well together.
Please comment if I have made you a Brussels sprouts fan after making this recipe.
Thanks to Nicole at Paleo_nic for introducing me to sumac and your inspiration for this recipe.
Brussels and Bacon 2016-06-21 21:13:20
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A simple yet delicious Italian recipe, my mother would roast the chicken with potatoes and pumpkin on the side. (skip the potatoes if your making this a Keto recipe)
Roasted Chicken with Garlic and Rosemary 2015-10-05 20:16:39 Serves 4 A simple yet delicious Italian recipe, my mother would roast the chicken with potatoes and pumpkin on the...

When I was growing up nearly every dinner and weekend lunch included a nice bowl of Italian salad using fresh ingredients from my fathers garden.
This salad was very popular with my school friends, one of them used to eat it before anything else, which my farther thought was very strange as in his opinion salad is for eating at the end of dinner or along side...

If you haven’t tried this recipe please give it a go. Its just a simple side that is delicious and the capsicums are cooked in just the right amount of heat to release a sweet taste.
I used banana capsicums for this recipe, if you were to use the larger capsicums you could roast them over an open flame turning with tongs until all sides were roasted.
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Warming, comforting and silky smooth.
These words express how beautiful this pumpkin soup is.
Gone are the days of making pumpkin soup by boiling all the vegies in a pot with stock.
My new favourite way to cook pumpkin soup is just how pumpkins should be cook. Roasted!
Pleasant Roast Pumpkin Soup 2015-04-21 08:35:58 Serves 4
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