FAQs

FAQs

The answers to all your burning questions, right here.

What's The Best Way To Reheat My Blaze Pizza?

Please, please, please step away from the microwave! For best results, place a cookie sheet in your oven and preheat to 425 degrees. Remove your pizza from its box and place it in the oven on the preheated cookie sheet. Bake just until cheese melts (about 2-3 minutes). Enjoy!

Do you deliver?

Depends how you define deliver. We really hope we deliver on all of your wildest expectations. We just don’t currently deliver outside the store. If you really don’t have time to sit down and stay for a while, for now your best bet is to order online through our website or mobile app.

How can I work here?

We’d love to talk to you. The best way is to go to the locations page on this website, and send an email & resume directly to the restaurant you’re interested in joining. If the location you would like to apply to doesn't have an email address available, please send your resume and preferred location to [email protected] to be forwarded to the appropriate individual for consideration.

What’s up with the eco-packaging?

Glad you asked. We use packaging that is recyclable, compostable and/or made from post-consumer reclaimed materials, and our straws, lids and cups are made from plants – not petroleum.

Where can I find your nutritional information?

We are committed to full transparency in our ingredients and food so that you can make the decisions you need to chart your own course with your nutrition. Use our nutritional calculator to get the details about your favorite pizza creation and other menu items at Blaze.

How gluten-free is it?

If you are simply looking to reduce the amount of gluten in your diet and don’t want to give up on pizza, we offer a delicious gluten free crust option, made in-house daily from European non-GMO gluten-free ingredients. Please be aware that our folks work with wheat-based flour and pizza dough all day long, and we use the same oven and dough press for both gluten-free and standard dough, so there is a good chance of some cross-contact in our restaurants. If you would like us to change our gloves or use a separate pizza cutter, we would be happy to do that at your request. If you are celiac or highly sensitive to gluten, we encourage you to carefully consider your dining choices.

I am a vegan. What can I eat?

Lots! Our traditional pizza crust is made simply from filtered water, unbleached flour, extra-virgin olive oil, salt and a touch of sugar. (Our gluten-free dough is also vegan). We also offer a vegan cheese option (soy-free). For specific vegan info about each of our ingredients, please visit our allergen page.

I can only have pasteurized dairy. Can I eat your cheese?

Our cheeses are all pasteurized, so go get cheesy with it!

Are there any nuts on your pizza assembly line?

Only a few of our favorite employees. None of our pizzas have ingredients containing peanuts or tree nuts. We do garnish our Beet and Goat Cheese salad with toasted almonds, so this nut is one we do have in house.

Where do I ask about in-restaurant fundraisers?

We’d love to help! The best way to learn more is to go to our fundraising page. From there you can submit a request directly to the restaurant you’re interested in working with. Someone will reply to your request soon after you submit your inquiry to confirm timing and details.

Can I start a franchise or be involved in owning a restaurant in any way?

So, you think you might want to “start a fire”? To learn more, please visit our franchising page. You can complete an inquiry form there, and we’ll be in touch.

Where can I buy gift cards?

Happiness is a loaded gift card – and they’re available at all of our restaurants or on our online shop. Your friends will love the gift of fire.

To check hours for your favorite location, use our locations link. Please be aware that some restaurants may close on major holidays, so if you have any questions, be sure to contact your local restaurant directly.

Where are you located?

Need an address for the GPS? Check out our locations page to find a map and complete address & phone information for your favorite restaurant.

Do you cater?

Sorry, but we don’t currently have a good way to get that really big, really hot oven to the party. Your best bet is to order online, and take our pizzas to go. Trust us, your guests will love you.

How hot is that fire?

Our oven dome temperature can reach upward of 900F, while the floor temperature typically ranges from 600F to 800F. It’s skilled work -- and each pizzasmith manning our ovens is specially trained in how to properly rotate pizzas through these different heat zones. They may make it look easy, but “fast-fire’d” pizza takes a lot of know-how.