Old Rabbit Club Restaurant Review

: Step down to the subterranean black door on MacDougal Street and ring the buzzer. If the door opens, you're in luck. The boxcar-thin room has just enough space for a long bar that serves up an array of Belgian, English and German lagers, ales, tripels and lambics that are not easy to find on these shores. Classic rock seeps from the speakers as hipsters nurse beers and snack on pretzel sandwiches.