Oatmeal Cookie Pancakes

I love crawling out of bed on my weekend mornings (yes, I consider holidays ‘weekends’),making a large batch of warm, moist pancakes, and enjoying them with cup of freshly brewed coffee. Honestly, something about pancakes just encourages love. These pancakes taste just like oatmeal cookies. Imitating your kid’s favorite cookie/cake in your pancake recipe will surely get them to love you just a little bit more.

In a separate small bowl, mix the wet ingredients (vanilla, oil, chia egg and milk).

Fold the wet ingredients into the dry ingredients and mix until well-incorporated. Add the raisins and chopped pecans, mix.

In a well-greased skillet (I used Pam cooking spray) over medium heat, pour some batter onto the skillet (use more batter for larger pancakes and less batter for smaller pancakes) and cook on one side until it start bubbling, flip it over and cook other side.