A robust, smoky, sweet, and pungent spice from smoked, dried peppers. Use it to add color and flavor to casseroles, stews, soups, rice, eggs, meats, and as part of seasoning mixes and rubs. ‪#‎organicspices‬‪#‎nongmo‬‪#‎nutfree‬

Nutritional Benefits: Paprika is very low in Cholesterol and Sodium. It is a good source of Thiamin, Magnesium, Phosphorus, Copper, and Manganese, and a very good source of Dietary Fiber, Vitamin A, Vitamin C, …

Would you ever think of using cayenne pepper to keep away the frost bite on a winter hike or may on a day of skating on an outdoor rink? At WonderHowTo they give you many different uses for cayenne pepper other than warming up your chile, check it out! ‪

A brilliant, yellow-colored spice with an earthy, pungent taste. Use it in East Indian-inspired dishes, and to enhance legumes, rice, relishes, seasoning blends, and homemade mustard. ‪#‎organicspices‬ ‬ ‪#‎nutfree‬

Tumeric by Splendor Garden

Nutritional Benefits: Turmeric is very low in Cholesterol and Sodium. It is a good source of Vitamin C and Magnesium, and a very good source of Dietary Fiber, Vitamin B6, Iron, Potassium, and Manganese.

Cinnamomum cassia A warm, aromatic, and comforting spice. Use it in desserts and baking, to enhance the flavor of fruit, cereals, and warm drinks, and as a unique addition to sauces and stews. ‪#‎cinnamon‬‪#‎organic‬‪#‎nongmo‬