Seasons 52 is known for its seasonally inspired menu and fresh approach to dining – notable menu selections include: Steak and Cremini Mushroom Flatbread, Cedar Plank Salmon, Caramelized Sea Scallops and Maui Tuna Crunch Salad. Menus change four times a year with weekly specials that truly capture the flavors of each season. Nothing on the menu is more than 475 calories, from its signature flatbreads and appetizers, to all entrees and its popular Mini Indulgence desserts.