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Plateau Provence

Travel to the warm and beautiful region of Provence with our new cheeseboard, « Plateau Provence », a selection of cheeses which will give you the summer taste from France. Begin with Banon, a soft creamy taste, reminiscent of goat milk, gradually influenced by the aroma of the chestnut leaf. Then, continue with « Tome de Provence », an ancestral creamy goat cheese, with a light smoked flavour. "Crottin", the famous goat cheese with a fresh, creamy, with a nutty taste. They will satisfy your pleasure, as « Fleur du Maquis » a ewe soft cheese covered with scrubland aromatic herbs (savory, rosemary), juniper berries and chillis. And to finish, « Saint Félicien », tasty, creamy, soft, all to delight amateurs of cow milk cheeses. Provence is well known for its authentic landscapes, its sunny weather, and a deep passion for cheese production which give them their typical flavour. ﻿