Herb garlic bread from scratch – Yeast less, Eggless

This super quick, soft and fluffy herb garlic bread from scratch will be the perfect combination for your pasta, soup or salad. This garlic bread perfectly suitable for vegetarian as its eggless and also yeast free. You can try making this garlic bread on gas stove also so you can make it even though you don’t have oven. Use nonstick pan to make this garlic bread if you are making it on gas stove. Make it anyway, you’ll going to like this bread.

Ingredients

Bread flour or All purpose flour – 2 Cups

Baking powder – 2 TSP

Salt – As per taste

Yogurt – 1 Cup

Water – 2 TBS or as much require

Olive oil – 1 TSP or more

For herb garlic oil:

Garlic – 3 Big cloves of garlic

Olive oil – 2 TBS

Dry basil leaves – 1/4 TSP

Dried oregano – 1/4 TSP

Fresh or dried parsley – small bunch or 1/4 TSP

Mozzarella cheese – As much you desire

Method

Make herb garlic oil as per mentioned in the ingredients below it’s heading and let it rest for one hour.