Global food, energy and water systems appear to be more vulnerable and fragile than was thought a few years ago, due to increased demand for food, and a decreased and unstable supply, according to an EEA analysis. But we can make our food systems more resilient if we rethink what we eat and how we produce it.

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Global food, energy and water systems appear to be more vulnerable and fragile than was thought a few years ago, due to increased demand for food, and a decreased and unstable supply, according to an ...

– it doesn't need to be set higher than 60 ºC. The same goes for the boiler of your central heating. Remember, 70 % of the energy used by households in the EU is spent on heating homes and another 14 % – on heating water.
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