Mark Casey

Senior Editor at Atlas Obscura. Otherwise a writer, diner, and travel daydreamer. A beverage and finger food enthusiast. A beer speculator and bourbon expert. Fond of warm spaces and familiar faces. A fan of open air, ambient light, midnight and moonlight. Wants sea breeze, fresh fruit and solid earth. Fantasizes about living in a place without windowpanes. Interested in history that I'm unaware of and places no one's been. An avid Atlas Obscura fan, writer, contributor and reader. Not least, a noted after-dinner raconteur.