The Standard

Restaurant Description

The Standard is located at Crossgates Mall. Built in 2009. We've got one of the most intriguing menus around, we promise you'll love it.
Place your order right here and it will be ready when you arrive to pick it up.

Restaurant Hours

Restaurant Photos

Reviews

Great meal; order was filled perfectly and the staff greeted me politely. An A++ interaction. Thanks!

Gregory — 8/5/2017

Love the chicken tortilla salad! Ready quick

jen — 1/30/2015

Fantastic! They had it ready when I arrived and everyone got what they ordered. My only suggestion would be that they should have a Pick-Up parking space. It's in a mall so you have to hike across the parking lot or park in the fire lane.

Jasmine — 7/25/2014

Order ready when I arrived. No complaints at all, salad was delicious.

Blake — 8/18/2012

Everything was great

Jeffrey — 6/15/2012

Best food ever!

Simone — 12/9/2011

Service is great and the food is always excellent!

Kristine — 12/2/2010

Perfect! My food was ready for me when I came to pick it up, and everyone was walking out with Mealeo bags!

Brooke — 11/6/2009

Ordered 90 minutes ahead of time. When I picked up the food, it was still hot! Well done by The sTandard for sure.

Gregg — 10/6/2009

Whatta menu these guys have! Awesome.

Blake — 9/16/2009

Didn’t get Buffalo chicken rolls received mashed potato rolls of some sort

Rachel — 10/27/2018

Excellent job this time. Only issue - requested & was charged for extra sherry for bisque but it was not added to the soup.

Laurie — 5/15/2017

Restaurant redeemed itself after two previous orders were of poor execution.

Laurie — 1/7/2017

Burger was way over cooked and I had to go back. Fix was fast though and staff was nice about fix.

Jennifer — 5/26/2018

Food order was incorrect. Restaurant in indicated the error was on Mealeo’s end and could not adjust the bill. Still waiting for Mealeo to fix

Filet MignonToggleThe Standard's filets are cut from the center of a hand selected tenderloin and slowly aged for maximum tenderness and flavor. We recommend that medium well and well done Filet Mignon be butterflied.

Filet Mignon$28.95Black Peppercorn Filet$29.95

Horseradish Crusted Filet$30.95Filet Oscar$32.95

Blue Cheese Crusted Filet$29.95Surf & Turf$38.95

Steaks & ChopsToggleThe Standard's steaks are aged 21-28 days until they reach their ultimate tenderness and taste. Enhance your steak with one of our signature crusts, bearnaise sauce of mushrooms.