You can also experience norwegian cuisine while staying at @glodexplorer Breakfast is always included when staying at Glød. And if you like to eat dinner as well, you could book one of our additional dinner options.

We had the most delicious dinner at @marenanna.lofoten - including trying whale for the first time. It was DELICIOUS! One of my favorite things about travel is trying new things and experiencing local customs, including the cuisine! < Sørvågen, 2018 >

Norwegian Butter Sauce with a ridillulous amount of dill. Served over wild salmon. Might be my new favorite butter sauce. Less fussy than the french ones, but still oh so tasty. Just butter, lemon juice, heavy cream, seasoning and herbs of your choosing. Tarragon would be 💣. 🇳🇴🇳🇴🇳🇴

Had the privilege of doing a Scandinavian dinner with @millsapfarm last month. Grateful to be able to use what I'd learned in Norway and give it to others. Thank you to all those who helped and made it such a wonderful experience for everyone! Also a huge thank you to @lisa_smith_l and the MSU chorale for providing music!
@tessajcooper photography for @feastmag @chancoop @glee.cakes @holtkaressa @zonedude95 #feastmagazine#norwegiancuisine#scandinaviansummerfest#grateful#goodfood#goodmusic

Mammoth Mountain and Restaurant SKADI we’re featured in Scandinavian Traveler Magazine. “Within comfortable reach of Los Angeles and San Francisco, Mammoth Mountain, with six months guaranteed snow, is a skier’s paradise. It even has a highly regarded Nordic-influenced restaurant.” — text by Lars Collin. Photos by Mauro Rongione and MLT

Chef Heidi Bjerkan recently reopened her restaurant Credo in new spectacular location in Trondheim, serving an amazing 24-course menu based on killer produce from farms like @skjolbergsondre and @fannremsgarden #trondheim#lilleby#norwegiancuisine