We choose to work with the simplest processes and leave out any additives or preservatives. All our products are totally vegan, dairy free, egg free, gluten free and free of soy additives. All our raw cacao and nectar are from certified fairtrade sources.

What others say

Jacques is a chocolate maker with such passion and care for un roasted RAW chocolate. Of course, any chocolate maker needs passion, but Jacques pushes the boundaries of flavour combinations for his vegan chocolate bars; including the exceptional beans he is starting to source for his unique range.

— The Dark Chocolatier

Chocolate Review by SchokomanieThe Chunco 75% Smells very cool and gingerbread. The taste is as artsy as the chocolate bar and the smell. This chocolate is far away from the mainstream. Instantly stands out a strong bleed perfume roses, lavender, litchi ... really intense.

So awesome to FaceTime with you @emilyvstone @uncommoncacao , you being there in Guatemala at the Chabón Farm. I was so awesome to do a limited edition with these beans. 💋
Enjoy your stay and see you at @chocoa.nl later this month
#veganfood #veganlife #Paleo #raw #rawvegan #rawchocolate #cacao #cleantreats #chocolate #health #healthyliving #coconut #foodnetwork #foodnews #yummy #foodie #foodoftheday #cococaravan #fantastic #amazing #awesome #instafood #instagood

I work with great projects, this is one of them #Repost @peinicacao
・・・
Traveling around the Maya community in Southern Belize you will see signs where subsistence cacao farmers abandoned their farms and cacao fermentation & drying facilities because there was no reliable market available for them to sell their cacao beans and make a living.
We have started to turn that around with our Socially Sustainable Initiatives that includes a Bean Buying Program. Through this program local Maya cacao farmers are able to provide for their families and return to growing cacao because we have provided a reliable market where they can depend on a buyer for their cacao beans.
Our program is realizing immediate positive benefits for our family of cacao farmers.
As Armando Choco, our Executive Chocolate Maker, explains in this video clip. We are already seeing an increase in production from our cacao farmers this year and we expect it to keep growing. Additionally, we have increased the amount of farmers in our program from 50 to 150 and now to 204 farmers. All of them organically trained and Certified Organic through our program.