On lazy evenings, when dinner is only an afterthought, my parents like to steam eggplant until it’s soft. Until it became a soggy pulp, it always seemed to me, whose eggplant taste had been diluted to the point of extinction….

I admit I don’t have a real recipe today. Because I didn’t exactly have any directions to follow, just some general guidelines put forth in this article. In short, I made raspberry jam. Winged it. And it was overwhelmingly easy….

Hi guys, quick post today. I wasn’t originally planning on sharing this latest ice cream concoction, but goddamn it’s good! I snapped a couple shots so I could spread the word. I actually made this flavor to appease the other…