Beef

So, everywhere I look I’m seeing meatballs that have been made with a small chunk of those individually wrapped cheese sticks tucked in the middle. Now, those sticks are convenient & the Tornado loves them, but there’s such better cheese out there! Namely… ciliegine: fresh, little balls of soft, creamy, smooth...

So, this recipe seems to be all the rage on the interwebs these days, however, most versions call for your typical 1/2 cup of breadcrumbs (or even soaked bread). I love regular meatballs and the thought of cheese stuffed meatballs was more than I could stand. So, I set out to...

Who doesn’t love a good steak & cheese sandwich? The tender beef, gooey cheese, savory onions & peppers… all wrapped up in the decadence that is a toasted sub roll? Sounds great, doesn’t it? Well, except that one sub roll is two days worth of my daily carb allowance! ...