I agree Indians ice-cream have a completely different taste,……
Never knew, if someone sells Cassataa,… try at local indian’s stores, they carry Reena Mango, Reena Kesar,..cashew and jaayfal,.. ( prices are 4x higher ) and other special Indian varieties which have dif taste than any typical American ice creams… At our social internal family gatherings we buy those ice creams, instead of buying crappie Turkeyhill/ Friendly / Edys,.. n’ other local crappy makes…

"Kisi ne sahi kaha zindagi kutti cheez hai. You live life without a care in the world not realizing that life is building a heavy load of trash that it dumps on you one fine day, breaking your back." - saneless

Very long ago, about 30 yrs ago, this ice-cream was very famous and was taking the takkar with Vadilal ice-cream and many Havmor ice-cream,..
at that time,.. it was served just like this in a plate , a slice of such three colors, ( 3 in 1 - Barfi type ) …at few famous Ahmedabad restaurants,..

Later, due to the advancement of cake ice-cream, Pie ice cream, Cake shape, in-box, candy-bar, cup-cone and many other flavor and additives like pistachio, cashew, walnut,.. etc.
it must have today 10s of diff. variety, size, look, kind, shape and what not,… ! I had allergy of sweets and no liking for sweet-tooth,…… my bros were eating this, while I was still busy sipping Sambhar of my delicious stuffed Dosa,..

Last edited by sarv_shaktimaan; August 9th, 2017 at 06:50 PM.
Reason: use img tags [img]

In Ahmedabad, on Relief road at Kishore Hotel ( Kalidas must be knowing ) that I remember,...we were eating this,.... and due to its "hard frozen" it was coming like a stone....... and, we had to wait 0.5 hrs in a/c.... just, so that it melts little and eatable,.. Teeth were so sensible to eat any cold objects at that time,.. and guy like me was, to wait till,.. totally melting of it and then an endeavor of touching, only,... !!!