Friday, January 14, 2011

GLUTEN FREE SAUSAGES

Still very cold outside. The single biggest drawback of choosing Prairie Alberta as your home. -20 for a week or longer without a break is hard on body and mind. No doubt.

Hence the comfort food choices of winter in our house. Gulasch, strong beef soup, chicken pot pie and of course, one of my favorite, Frankfurter sausages. Or as you will call them, Wieners. Which technically in looks they are, but in taste they are much better than anything Oscar Mayer ever produced.

Freybe, a Vancouver based producer of high quality meats, sells these addicting sausages that remind me of Vienna, where you can get these as a snack everywhere. All of Freybe's meat products except British Bangers, Cheese Smokies, and Parmesano Salami,are gluten free by the way.

Add some mustard and a gluten free bun, you are set against those temperatures we all loathe so much.