Lost At E Minor: For creative people » ice creamhttp://www.lostateminor.com
Lost At E Minor: For creative peopleSun, 02 Aug 2015 21:35:16 +0000en-UShourly1http://wordpress.org/?v=4.1.2Ice cream sculptures that look amazing and taste just as goodhttp://www.lostateminor.com/2015/02/09/ice-cream-sculptures-look-amazing-taste-just-good/
http://www.lostateminor.com/2015/02/09/ice-cream-sculptures-look-amazing-taste-just-good/#commentsSun, 08 Feb 2015 21:52:58 +0000http://www.lostateminor.com/?p=240767With the creative spirit of an artist ice cream not only tastes great, it can also look beautiful and even tell a story! These scoops of different flavoured ice cream have been skilfully placed together to form beautiful images of castles, hot air balloons, turkeys, and flower-like sculptures. They were created by Berlin-based artist Sarah […]

With the creative spirit of an artist ice cream not only tastes great, it can also look beautiful and even tell a story! These scoops of different flavoured ice cream have been skilfully placed together to form beautiful images of castles, hot air balloons, turkeys, and flower-like sculptures.

They were created by Berlin-based artist Sarah Illenberger, who is also fond of creating art from flowers, tambourines, fruit, and even wool.

If there’s one medium I’d like to experiment with while sculpturing, it’s definitely ice cream. Though I’m not sure how many sculptures I’d end up making if I was in charge.

]]>http://www.lostateminor.com/2015/02/09/ice-cream-sculptures-look-amazing-taste-just-good/feed/0Now you can eat your daily wine intake, with ice creamhttp://www.lostateminor.com/2014/12/23/now-can-eat-daily-wine-intake-ice-cream/
http://www.lostateminor.com/2014/12/23/now-can-eat-daily-wine-intake-ice-cream/#commentsMon, 22 Dec 2014 19:09:38 +0000http://www.lostateminor.com/?p=235315If you’ve ever been caught drinking a glass of wine before noon, now there’s no shame in it. A family-run ice creamery in Boonville, New York, has finally come up with a way to down that wine without anyone thinking differently of you: wine-infused ice cream. Forget champagne-flavoured ice cream, this wine ice cream is […]

If you’ve ever been caught drinking a glass of wine before noon, now there’s no shame in it. A family-run ice creamery in Boonville, New York, has finally come up with a way to down that wine without anyone thinking differently of you: wine-infused ice cream. Forget champagne-flavoured ice cream, this wine ice cream is actually made with real wine.

The ice cream has a butterfat content of 15% and a proof of 5%, and has eight delicious flavours to choose from: cherry merlot, chocolate cabernet, peach white zinfandel, port, red raspberry chardonnay, riesling, spice, and strawberry sparkling. You can buy the wine ice cream from as little as a pint sized tub to a three-gallon bucket (which might just be a good investment for a night in). It might sound crazy, but this ice cream has already won a bunch of awards, including the Winner of the Best New Product at The Great American Dessert Expo in Atlanta. Drink (and eat) up!

]]>http://www.lostateminor.com/2014/12/23/now-can-eat-daily-wine-intake-ice-cream/feed/0Sticky fingers! This artist paints with different flavors of ice creamhttp://www.lostateminor.com/2014/08/30/artist-uses-different-flavors-ice-cream-paint/
http://www.lostateminor.com/2014/08/30/artist-uses-different-flavors-ice-cream-paint/#commentsFri, 29 Aug 2014 14:23:44 +0000http://www.lostateminor.com/?p=218919How artistic can one get with ice cream? If you are talented like me, you wipe your gooey fingers onto your tee and call it abstract art. For Baghdad-based artist, he waits for his ice cream to melt and then uses them as paint. If he requires more colors, he adds more ice cream flavors […]

How artistic can one get with ice cream? If you are talented like me, you wipe your gooey fingers onto your tee and call it abstract art. For Baghdad-based artist, he waits for his ice cream to melt and then uses them as paint. If he requires more colors, he adds more ice cream flavors onto his palette. From the beautiful art pieces rendered this way, it’s hard to tell that they are not drawn with your usual water colors. Unless you conduct a taste test, perhaps.

]]>http://www.lostateminor.com/2014/08/30/artist-uses-different-flavors-ice-cream-paint/feed/0Glow-in-the-dark Cornettos are now a thing and just as annoying as smartphones In Movie Theatreshttp://www.lostateminor.com/2014/08/07/glow-dark-cornettos-now-thing-theyre-tastier-ever/
http://www.lostateminor.com/2014/08/07/glow-dark-cornettos-now-thing-theyre-tastier-ever/#commentsWed, 06 Aug 2014 18:34:51 +0000http://www.lostateminor.com/?p=215173Last year we showed you glow-in-the-dark ice cream made from a jellyfish protein. This year the iconic Cornetto ice cream has been given the glow-in-the-dark treatment. The concept was put together by London-based creative duo Bompas & Parr and released the treats during a screening of The World’s End. The ice creams were handed out […]

Last year we showed you glow-in-the-dark ice cream made from a jellyfish protein. This year the iconic Cornetto ice cream has been given the glow-in-the-dark treatment. The concept was put together by London-based creative duo Bompas & Parr and released the treats during a screening of The World’s End.

The ice creams were handed out to moviegoers without them knowing about the glow-in-the-dark effects, but as the lights went down, they soon realized these Cornettos were quite special indeed.

As much as I love the idea of a glowing ice cream, I already have enough distractions in my local movie theatre. Bringing a glow-in-the-dark ice cream onto the market would only frustrate me more. Even more than those glowing smartphone screens mid-movie.

]]>http://www.lostateminor.com/2014/08/07/glow-dark-cornettos-now-thing-theyre-tastier-ever/feed/0Still get the chills from 80s’ horror flicks? Ice-scream back with these frozen treats!http://www.lostateminor.com/2014/05/20/still-get-chills-80s-horror-flicks-ice-scream-back-frozen-treats/
http://www.lostateminor.com/2014/05/20/still-get-chills-80s-horror-flicks-ice-scream-back-frozen-treats/#commentsTue, 20 May 2014 05:36:02 +0000http://www.lostateminor.com/?p=205239We dig these iconic Stoyn ice cream popsicles so much a couple of years back, and the world must have agreed with us, because a brand new line is coming soon. Inspired by characters from classic 80s‘ horror flicks, the collection is aptly dubbed the ‘ICE-sCREAM II’. From the looks of it, there will be […]

We dig these iconic Stoyn ice cream popsicles so much a couple of years back, and the world must have agreed with us, because a brand new line is coming soon.

Inspired by characters from classic 80s‘ horror flicks, the collection is aptly dubbed the ‘ICE-sCREAM II’. From the looks of it, there will be a mint blue curacao-flavored Pinhead, a celery melon Predator, an apple carrot puree-d Chucky, a tomato and hot pepper flavored Freddy Krueger, and even a cheesecake version of Friday the 13th’s Jason Voorhees.

]]>http://www.lostateminor.com/2014/05/20/still-get-chills-80s-horror-flicks-ice-scream-back-frozen-treats/feed/0Pretty petals! The Japanese frozen treat that looks like a rose budhttp://www.lostateminor.com/2014/05/09/pretty-petals-japanese-frozen-treat-looks-like-rose-bud/
http://www.lostateminor.com/2014/05/09/pretty-petals-japanese-frozen-treat-looks-like-rose-bud/#commentsThu, 08 May 2014 20:15:30 +0000http://www.lostateminor.com/?p=203371You might not think anything could make ice cream even more delicious, but have you traveled to Nagasaki? In this Japanese metropolis you’ll find chirin-chirin, an ice cream that has been ‘sold at tourist spots around Nagasaki City for over 50 years’. Apparently this delicious dessert is dished up by ‘little old ladies’ and costs […]

You might not think anything could make ice cream even more delicious, but have you traveled to Nagasaki? In this Japanese metropolis you’ll find chirin-chirin, an ice cream that has been ‘sold at tourist spots around Nagasaki City for over 50 years’. Apparently this delicious dessert is dished up by ‘little old ladies’ and costs just under $1. But how do they get that ice cream rosebud magic happening?

‘The ice cream is scooped up a little at a time and pushed onto the cone as it is rotated. The result is a hard-to-topple ice cream cone, immune to the flailing arms of excitable children’. A scoop is, indeed, delicious, but scooping it like a rose? Heavenly!

]]>http://www.lostateminor.com/2014/05/09/pretty-petals-japanese-frozen-treat-looks-like-rose-bud/feed/1Tokyo’s Cafe Est! Est! is a sweet tooth’s paradisehttp://www.lostateminor.com/2014/03/13/tokyos-cafe-est-est-sweet-tooths-dessert-paradise/
http://www.lostateminor.com/2014/03/13/tokyos-cafe-est-est-sweet-tooths-dessert-paradise/#commentsWed, 12 Mar 2014 22:23:13 +0000http://www.lostateminor.com/?p=196330There are dessert cafes and then there are places like Cafe Est! Est! in Tokyo. This incredible venue is home to some of the Japanese capital’s most famous desserts. Why? They stack ‘em high! Ice cream sundaes are piled high with scoops and ice cream cones are added to the mix to make the dessert […]

There are dessert cafes and then there are places like Cafe Est! Est! in Tokyo. This incredible venue is home to some of the Japanese capital’s most famous desserts. Why? They stack ‘em high! Ice cream sundaes are piled high with scoops and ice cream cones are added to the mix to make the dessert even larger. You can even get a parfait topped with cake slices. But the pièce de résistance is the EST 48 – it’s a sundae that towers 48 centimetres high. Count me in!

]]>http://www.lostateminor.com/2014/03/13/tokyos-cafe-est-est-sweet-tooths-dessert-paradise/feed/1There is such a thing as an Ice Cream-Licking Orchestrahttp://www.lostateminor.com/2014/02/28/thing-licking-ice-cream-orchestra/
http://www.lostateminor.com/2014/02/28/thing-licking-ice-cream-orchestra/#commentsFri, 28 Feb 2014 11:58:35 +0000http://www.lostateminor.com/?p=194585I couldn’t believe my eyes or ears, either. There is an instrumental licking performance known as ‘lickestra’. Created by New York-based designers Emilie Lucie Baltz and Carla Diana, this food/performance art project sees ‘a series of conductive, flavored ice creams onto four white pedestals, each triggering a various sound when licked. From deep baselines to […]

I couldn’t believe my eyes or ears, either. There is an instrumental licking performance known as ‘lickestra’. Created by New York-based designers Emilie Lucie Baltz and Carla Diana, this food/performance art project sees ‘a series of conductive, flavored ice creams onto four white pedestals, each triggering a various sound when licked. From deep baselines to high-pitched ringing tones, the noises and notes produced generate a symphonic tune when played as a group, and as an abstract melody when only one person is independently licking their cone’. Judging by the video, ‘abstract melody’ is code for a shrill noise.

]]>http://www.lostateminor.com/2014/02/28/thing-licking-ice-cream-orchestra/feed/0Glow in the dark ice cream thanks to jellyfish proteinhttp://www.lostateminor.com/2013/11/12/glow-in-the-dark-ice-cream-thanks-to-jellyfish-protein/
http://www.lostateminor.com/2013/11/12/glow-in-the-dark-ice-cream-thanks-to-jellyfish-protein/#commentsTue, 12 Nov 2013 04:04:00 +0000http://www.lostateminor.com/?p=177482Haven’t we all dreamed of glow in the dark ice cream? Well, glow in the dark anything is cool but this just takes the cake! Charlie Francis, an ice cream aficionado, has invented this all-too-wacky ice cream that ‘harnesses its magic from chemically recreated jellyfish protein’ and glows in the dark just like you’d imagine. […]

Haven’t we all dreamed of glow in the dark ice cream? Well, glow in the dark anything is cool but this just takes the cake! Charlie Francis, an ice cream aficionado, has invented this all-too-wacky ice cream that ‘harnesses its magic from chemically recreated jellyfish protein’ and glows in the dark just like you’d imagine. Francis worked with Chinese scientists to come up with the formula to bring this idea to life, with the ice cream reacting to your tongue, ‘upping the protein’s pH level with each lick’. Meaning, the more ice cream you lick, the more it glows. But don’t get too excited, a scoop of this magical stuff goes for around $225.

]]>http://www.lostateminor.com/2013/11/12/glow-in-the-dark-ice-cream-thanks-to-jellyfish-protein/feed/0Ceramics melting like ice creamhttp://www.lostateminor.com/2013/10/14/ceramics-melting-like-ice-cream/
http://www.lostateminor.com/2013/10/14/ceramics-melting-like-ice-cream/#commentsSun, 13 Oct 2013 23:40:39 +0000http://www.lostateminor.com/?p=173138Livia Marin, who appropriates mass-market objects to reflect on how people relate to them, has a Nomadic Patterns series showing ceramics having some sort of meltdown. The effect is surreal and makes us want to eat ice-cream. UPDATE: Guess what? We interviewed Livia Marin! Here’s a select bit from our exclusive interview. What gave you […]

Livia Marin, who appropriates mass-market objects to reflect on how people relate to them, has a Nomadic Patterns series showing ceramics having some sort of meltdown. The effect is surreal and makes us want to eat ice-cream.

My starting point was never to create melted ceramic pieces, rather, I began with an idea of ‘broken things’: how do we relate to everyday objects in an event of loss. To me, this relates to a relation of tension between care and discarding that is very present in our daily lives, and to what extent the meaning ascribed to objects is given from a very singular and personal point of view.

I arrived at ceramic objects since the very material nature of such objects hinges between an imminent fragility (they break) whilst at the same time they can last for centuries. I sought to make an object that could reside in an ambiguous area: broken yet complete, collapsing or just restored, and so on. Integrating the place and displacement of decorative patterns that are characteristic of ceramic objects, I finally made the object I was looking for. Since the objects looked as if the ceramic had melted, it seemed as if another contradiction was present in the work, though we know that ceramic do not melt, very much on the contrary, they reach their material stability by being exposed to very high temperatures within a kiln. However, it has been the viewers that have coined the term ‘melted ceramic’, which indeed is something I welcome.

]]>http://www.lostateminor.com/2013/10/14/ceramics-melting-like-ice-cream/feed/0The tallest soft serve ice cream in Taiwan… No, maybe the worldhttp://www.lostateminor.com/2013/09/17/the-tallest-soft-serve-ice-cream-in-taiwan-no-maybe-the-world/
http://www.lostateminor.com/2013/09/17/the-tallest-soft-serve-ice-cream-in-taiwan-no-maybe-the-world/#commentsMon, 16 Sep 2013 22:42:47 +0000http://www.lostateminor.com/?p=169439They say that too much of a good thing is bad. The guy that said that probably never experienced the giant soft serve ice cream being sold in Tamsui, Taiwan. Stacked at more than 12 inches high, this giant ice cream is made up of all your dreams and fantasies. This insane amount of ice […]

They say that too much of a good thing is bad. The guy that said that probably never experienced the giant soft serve ice cream being sold in Tamsui, Taiwan. Stacked at more than 12 inches high, this giant ice cream is made up of all your dreams and fantasies. This insane amount of ice cream can only be eaten on two occasions – that’s day and night. Nothing could be more perfect than this. Nothing.

]]>http://www.lostateminor.com/2013/09/17/the-tallest-soft-serve-ice-cream-in-taiwan-no-maybe-the-world/feed/0If books turned into ice creamhttp://www.lostateminor.com/2013/07/31/if-books-turned-into-ice-cream/
http://www.lostateminor.com/2013/07/31/if-books-turned-into-ice-cream/#commentsTue, 30 Jul 2013 14:42:02 +0000http://www.lostateminor.com/?p=163542It’s hot, hot, hot, and the folks at Philadelphia-based book publisher Quirk Books felt it so much, they decided to mash up books with ice cream. Coincidentally, July is National Ice Cream Month. Just the idea of Berry Potter gives us the chortles. Well, laughing lets off heat too, we’re sure.

It’s hot, hot, hot, and the folks at Philadelphia-based book publisher Quirk Books felt it so much, they decided to mash up books with ice cream. Coincidentally, July is National Ice Cream Month. Just the idea of Berry Potter gives us the chortles. Well, laughing lets off heat too, we’re sure.

]]>http://www.lostateminor.com/2013/07/31/if-books-turned-into-ice-cream/feed/1Put 10 huge ice cream scoops on your wallhttp://www.lostateminor.com/2013/04/16/put-10-huge-ice-cream-scoops-on-your-wall/
http://www.lostateminor.com/2013/04/16/put-10-huge-ice-cream-scoops-on-your-wall/#commentsTue, 16 Apr 2013 02:59:10 +0000http://www.lostateminor.com/?p=148004We know how much you like ice cream, so why not put a few scoops on your wall? More specifically, you can stick ten huge ice cream scoop decals to your wall in celebration of Blik’s 10-year-anniversary, complete with sprinkles and a cherry. Now all you need is some cake to make this a proper […]

We know how much you like ice cream, so why not put a few scoops on your wall? More specifically, you can stick ten huge ice cream scoop decals to your wall in celebration of Blik’s 10-year-anniversary, complete with sprinkles and a cherry. Now all you need is some cake to make this a proper celebration.

]]>http://www.lostateminor.com/2013/04/16/put-10-huge-ice-cream-scoops-on-your-wall/feed/0Ice-cream moon cakes from Häagen-Dazshttp://www.lostateminor.com/2012/10/03/ice-cream-moon-cakes-from-haagen-dazs/
http://www.lostateminor.com/2012/10/03/ice-cream-moon-cakes-from-haagen-dazs/#commentsTue, 02 Oct 2012 19:20:28 +0000http://www.lostateminor.com/?p=119113I don’t care if it looks too good to eat, I’d definitely tuck into one of these ice-cream moon cakes created by London designers Nipa Doshi and Jonathan Levien for Häagen-Dazs. The White Moon consists of flavours including pistachio, macadamia nut, meringue and raspberry, while the Orange Moon is filled with chocolate, nuts and salted […]

I don’t care if it looks too good to eat, I’d definitely tuck into one of these ice-cream moon cakes created by London designers Nipa Doshi and Jonathan Levien for Häagen-Dazs. The White Moon consists of flavours including pistachio, macadamia nut, meringue and raspberry, while the Orange Moon is filled with chocolate, nuts and salted caramel. The designers say they were inspired by Georges Méliès’ 1902 silent film Le Voyage dans la Lune, Armenian surrealist Léon Tutundjian’s relief work of 1929, a childhood Bollywood song and the near-spherical shapes of early ice cream bombes. So a cake that is as pretentious as it is delicious. I’m OK with that… who has a spoon?

]]>http://www.lostateminor.com/2012/10/03/ice-cream-moon-cakes-from-haagen-dazs/feed/0Toothpaste ice cream by Ben and Jerry’s, for real?http://www.lostateminor.com/2012/08/17/toothpaste-ice-cream-by-ben-and-jerry%e2%80%99s-for-real/
http://www.lostateminor.com/2012/08/17/toothpaste-ice-cream-by-ben-and-jerry%e2%80%99s-for-real/#commentsThu, 16 Aug 2012 18:49:21 +0000http://www.lostateminor.com/?p=112844Is this a joke? We couldn’t locate the Toothpaste and Orange Juice flavour anywhere on Ben and Jerry’s official site. If this is for real, does this mean we can finally brush our teeth and eat dessert at the same time? Mind-boggling (and tooth-decaying).

Is this a joke? We couldn’t locate the Toothpaste and Orange Juice flavour anywhere on Ben and Jerry’s official site. If this is for real, does this mean we can finally brush our teeth and eat dessert at the same time? Mind-boggling (and tooth-decaying).

]]>http://www.lostateminor.com/2012/08/17/toothpaste-ice-cream-by-ben-and-jerry%e2%80%99s-for-real/feed/2Probably the most horrific ice cream ad you’ll ever watchhttp://www.lostateminor.com/2012/08/10/probably-the-most-horrific-ice-cream-ad-you%e2%80%99ll-ever-watch/
http://www.lostateminor.com/2012/08/10/probably-the-most-horrific-ice-cream-ad-you%e2%80%99ll-ever-watch/#commentsFri, 10 Aug 2012 02:57:30 +0000http://www.lostateminor.com/?p=111786You know what they say about YouTube comments. Always read them. One went, ‘Never watch at this after 00.00 It was fuckin´horrible﻿’. We clearly didn’t heed that and merrily skipped ahead to watch a Japanese bloke covered in goop stare at us as he ate ice cream off the top of his head. Another said, […]

You know what they say about YouTube comments. Always read them. One went, ‘Never watch at this after 00.00 It was fuckin´horrible﻿’. We clearly didn’t heed that and merrily skipped ahead to watch a Japanese bloke covered in goop stare at us as he ate ice cream off the top of his head. Another said, ‘everyone turn the Closed captions﻿ on…’, so we replayed it again with English captions. Turned out he was saying something about how eating ‘little babies ice cream keeps me young’. And then we read ‘now i﻿ wanna see a battery acid commercial’. Uh huh, you bet. This commercial for a Philadelphia-based ice cream parlour is probably the unhappiest ice cream ad we’ve ever seen. On a happier note, we’ve found our perfect Halloween costume this year.

]]>http://www.lostateminor.com/2012/08/10/probably-the-most-horrific-ice-cream-ad-you%e2%80%99ll-ever-watch/feed/0Cupcake ice cream sandwiches from Sprinkleshttp://www.lostateminor.com/2012/07/21/cupcake-ice-cream-sandwiches-from-sprinkles/
http://www.lostateminor.com/2012/07/21/cupcake-ice-cream-sandwiches-from-sprinkles/#commentsFri, 20 Jul 2012 20:25:36 +0000http://www.lostateminor.com/?p=109111The sun comes out, the temperature rises, and all of a sudden, everyone’s sporting an ice cream cone. But in cities where the sun shines on the daily, ice cream is more of an art to be perfected than a seasonal affair. Los Angeles is Exhibit A. Over in Beverly Hills, the fine folks that brought […]

The sun comes out, the temperature rises, and all of a sudden, everyone’s sporting an ice cream cone. But in cities where the sun shines on the daily, ice cream is more of an art to be perfected than a seasonal affair. Los Angeles is Exhibit A. Over in Beverly Hills, the fine folks that brought cupcake to its past glory, Sprinkles, have recently opened a white-tiled, neon-signed ice cream shop.

Though the vision is to put a new spin on old-fashioned favorites, Sprinkles Ice Cream has not lost its cupcake roots. On the contrary; here, ice cream in flavors like Cap’n Crunch, Salted Caramel, and Peanut Butter Cup are scooped into red velvet waffle cones or sandwiched between cupcake tops. The design is slick and playful, the ice cream slow churned and dense, and the lines long – but, at least it’s next to the original Sprinkles with only a 24-hour cupcake ATM in between.

]]>http://www.lostateminor.com/2012/07/21/cupcake-ice-cream-sandwiches-from-sprinkles/feed/0Strange but true: the link between bigger balls and yogurthttp://www.lostateminor.com/2012/05/19/strange-but-true-the-link-between-bigger-balls-and-yogurt/
http://www.lostateminor.com/2012/05/19/strange-but-true-the-link-between-bigger-balls-and-yogurt/#commentsSat, 19 May 2012 01:44:51 +0000http://www.lostateminor.com/?p=101339Last summer, two MIT (Massachusetts Institute of Technology) scientists were studying the effects of yogurt on obesity. What they didn’t expect was to see the mice they were using to grow bigger balls. First of all, the mice started to show a better, ‘luxuriantly silky’ fur. Then they figured out that the yogurt-eaters were having testicles about 15 […]

Last summer, two MIT (Massachusetts Institute of Technology) scientists were studying the effects of yogurt on obesity. What they didn’t expect was to see the mice they were using to grow bigger balls. First of all, the mice started to show a better, ‘luxuriantly silky’ fur. Then they figured out that the yogurt-eaters were having testicles about 15 percent heavier than the junk-eating males. Why did they think about measuring the mice testicles, I’m not sure. But the good news for men (and their women) is that yogurt is also available for humans. That’s right. So ask your supermarket for more information.

]]>http://www.lostateminor.com/2012/05/19/strange-but-true-the-link-between-bigger-balls-and-yogurt/feed/0Liquid nitrogen ice cream parlourhttp://www.lostateminor.com/2010/07/23/liquid-nitrogen-ice-cream-parlour/
http://www.lostateminor.com/2010/07/23/liquid-nitrogen-ice-cream-parlour/#commentsFri, 23 Jul 2010 12:07:14 +0000http://www.lostateminor.com/?p=37167Europe’s first liquid nitrogen ice cream parlor has hit the streets in London’s Camden town. Well equipped with lab coats and zany goggles, the staff whips, or rather carefully pours, the nitrogen to the custard mixture, creating a cosmic cream for you to enjoy. Ye, we have finally entered the age of The Jetsons! [Photos […]

Europe’s first liquid nitrogen ice cream parlor has hit the streets in London’s Camden town. Well equipped with lab coats and zany goggles, the staff whips, or rather carefully pours, the nitrogen to the custard mixture, creating a cosmic cream for you to enjoy. Ye, we have finally entered the age of The Jetsons! [Photos via Gourmet Traveller]

]]>http://www.lostateminor.com/2010/07/23/liquid-nitrogen-ice-cream-parlour/feed/0Chozen Ice Creamhttp://www.lostateminor.com/2010/07/06/chozen-ice-cream/
http://www.lostateminor.com/2010/07/06/chozen-ice-cream/#commentsTue, 06 Jul 2010 11:29:59 +0000http://www.lostateminor.com/?p=36393If you’re shvitzing in all this summer heat, reach for an ice cream with some chutzpah: Chozen Ice Cream. Created by Manhattanite Ronne Fisher and her two daughters, Chozen is an all-natural ice cream inspired by the sweets and desserts of their favorite Jewish holidays. There’s cinnamon ice cream with homemade raisin walnut rugelach, or […]

If you’re shvitzing in all this summer heat, reach for an ice cream with some chutzpah: Chozen Ice Cream. Created by Manhattanite Ronne Fisher and her two daughters, Chozen is an all-natural ice cream inspired by the sweets and desserts of their favorite Jewish holidays. There’s cinnamon ice cream with homemade raisin walnut rugelach, or there’s the Matzoh Crunch: vanilla ice cream with chocolate and caramel coated matzoh sprinkled with kosher salt. Coconut macaroon, chocolate babka, and apples and honey are also on Chozen’s list of artisanal ice cream sweets. All ingredients are sourced from local dairy farms and ‘authentic Brooklyn bakers’. Now, that’s kosher.