Amish Oven-Fried Chicken

Ingredients

1/3

Cup Vegetable Oil

1/3

Cup Butter

1

Cup All-purpose Flour

1

Tsp Salt

2

Tsp Black Pepper

2

Tsp Paprika

1

Tsp Garlic Salt

1

Tsp Dried Marjoram

10

Chicken pieces

Directions

Directions
1 Place oil and butter in a shallow cooking pan and place in 375ºF oven to melt butter, set aside.
2 In a large paper sack, combine dry ingredients.
3 Roll the chicken pieces, 3 at a time, in butter and oil then drop into a sack and shake to cover.
4 Place on a plate until all pieces are coated.
5 Leave any excess butter and oil in pan.
6 Place chicken in the pan skin side down (or its just as good if you remove all the skin first).
7 Bake at 375ºF for 45 minutes.
8 Turn chicken pieces over and bake 5 to 10 minutes longer or until crust begins to bubble.

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