Tag Archive: Indonesia

Photos’ credit: Dian Tugu Warsito Taufik (Indonesia) Review: Dian Tugu Warsito Taufik and Abdel Rahman El Gamal (Founder of the website) Eucheuma cottonii is red seaweed that has a high economic value because of its contents of agar and carrageenan. Agar is widely used in food industry as a food additive, rehydrating food, a …

Video ownership: Food and Agriculture Organization of the United Nation (FAO) Review: Abdel Rahman El Gamal (Founder of the video channel) Rice-fish farming has a long history in Indonesia and is believed to go back to the mid-1800s. This technique has been found good for both the fish and the rice leading to …

Photos’ credit: Jean-Marie Manirambona (Burundi) Review: Jean-Marie Manirambona and Abdel Rahman El Gamal (Founder of the website) The inserted pictures show a private tilapia cage farm in West Java. Tilapia which is not native to Indonesia has been introduced to Indonesia from Taiwan, Thailand, and Philippines and turned popular among fish farmers and …

Photo credit: Credit: Kevin Fitzsimmons (USA) Review: Abdel Rahman El Gamal (Founder of the website) The culture of spiny lobster (Palinuridae) in Indonesia has begun in “Lombok” in the early 2000s where the naturally settled “pueruli” are abundant. The production of spiny lobster to date is based mainly on naturally settled …

Photo credit: Anna Jamil (Indonesia) Description: Abdel Rahman El Gamal The photo which was taken in a traditional fish market located in Pamulang, Banten Province. The photo shows the display of smoked stingray. Stingray fish is one of the most acceptable and popular fish species to be smoked in Indonesia especially processed traditionally method. There …

Credit: Anna Jamil (Indonesia) The photo shows neatly packed small common carp, Cyprinus carpio. The marketing of baby carps has boomed in Indonesia for variety of reasons. The size shown in the photo is attained after 30-45 days from fry size. The demand on this small size fish is high in restaurants especially in west …

Credit: Anna Jamil (Indonesia) Description: Anna Jamil and Abdel Rahman El Gamal The two photos show the display of shrimp and squid in an Indonesian traditional fish market. The market is located in Pamulang, Banten Province. It is obvious as shown in the photos that both products especially shrimp are on ice for quality preservation. …

Photo credit: Anna Jamil (Indonesia) Description: Anna Jamil and Abdel Rahman El Gamal The two photos attached tell how a traditional fish market looks like in Indonesia. Glancing from distance, it is obvious that variety of fin fish and shell fish are displayed on the sale counter. The market …

Credit: Anna Jamil (Indonesia) Description: Abdel Rahman El Gamal and Anna Jamil Source: www.fishconsult.org This photo for otak-otak was taken in a fish market in Indonesia. The product is a type of added value fish product that is …