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Wednesday, May 17, 2017

Cooking Thursday

When bananas start to get brown around here, I throw them in the freezer. When I get a few, I usually make banana bread, but sometimes I make these wonderful banana bars. They have cream cheese frosting and you can't go wrong with that!

About Me

I am a Christian wife, mom to 5 and Grandma to two adorable little girls. I have 2 daughters and a son who were born to me and 2 sons who joined our family by marrying our daughters. I have been married to a wonderful Christian man for over 30 years. I work as a nurse at a long term care center, where I am blessed to get to know many older people and their families.