Other Brother Roasters is the third generation in a family that has been roasting since the mid 1900s. Grandpa Reimer roasted peanuts and sunflower seeds who then passed on the business to his son-in-law who also roasts almonds, flax seed, peanut kernels and much more. In 2011, after having been exposed to how good a quality cup of coffee can taste, but realizing that the nearest quality roaster was several hundred to a thousand miles away, Other Brother Roasters was born.

At Other Brother Roasters we are people who care about people - from those who grow the coffee to those who drink the coffee. We want our coffee to be the one you share with the people in your life. We are continually striving to bring you the best cup of coffee as a good cup of coffee is a continual journey.

News

The coffee industry has gone through several different "waves" which have propelled coffee from being preground in a tin to a connoisseur food item. Are we now in the 4th wave - where the giants (Starbucks, Second Cup, etc) are moving towards the model that has made the small independent coffee shops successful?