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Cooking

Preparing Brisket

Thaw in the refrigerator for 1 day.

Oven - Preheat oven to 350°F. Remove from packaging and place in shallow baking dish. Cover and cook approximately 20 to 30 minutes or until warm (140°F)

Preparing Baby Back Ribs

Thaw in refrigerator for 1 day or overnight.

Oven - Preheat oven to 325°F. For ribs with no sauce, remove from packaging, place on baking sheet and cover with aluminum foil. Cook until warm, about 1 hour. For ribs with sauce, follow directions above, but brush
ribs with sauce prior to heating.

Preparing Burnt Ends

Thaw in refrigerator for 1 day or overnight.

Stove Top: Place burnt ends in a small saucepan. Heat slowly, stirring over medium heat.

Microwave: Remove burnt ends from packaging and put in a microwave safe container. Place in the microwave and cover while heating. Heat on high for approximately 3½ to 4½ minutes. Remove from microwave and rest for 2 minutes.

Oven: Preheat oven to 375°F. Remove from packaging and place in an oven safe dish. Cover with aluminum foil and cook approximately 20 minutes or until warm.

Nutrition

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Ingredients

Reviews

Questions

Kansas City Barbecue Combo

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