Step 1.Wash red kidney beans thoroughly ,add water and Soak for 6 hours.Then Remove water,add fresh water and little salt and pressure cook for 4-5 whistles.Strain the stock from Boiled kidney beans .keep aside.Take out the stock in a bowl.Keep all Ingredients ready in this way.

Step 10.Jain Mexican chaat is ready to serve.It is jain as no onion, no garlic ,Potatoes etc are used here.Still it is so yummy,sweet,tangy, spicy chaat.Serve quickly otherwise Nachos will become soggy.