Make It

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Preheat broiler. Place chicken on rack of broiler pan.

Broil, 4 to 6 inches from heat, 3 minutes on each side. Brush with barbecue sauce. Continue broiling 4 to 6 minutes or until chicken is cooked through, turning and brushing occasionally with the remaining barbecue sauce. Meanwhile, cook the corn and prepare the stuffing mix as directed on package.

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Ratings & Reviews

Rated 5 out of
5 by
deeleigh72 from
This took almost no prep work at all, and cooked so quickly.This took almost no prep work at all, and cooked so quickly. My family loved it, and it is a meal I can make in a hurry after getting home late from work or a kid's school function. I added a bit of BBQ hot wing sauce to give just a bit of a kick.

Date published: 2011-03-19

Rated 4 out of
5 by
LUCIELOVER from
This was a great fast meal.This was a great fast meal. It was ready in 30 minutes and my family loved the taste.. It also met all my needs - main meal, side and vegetable.

Date published: 2002-10-28

Rated 5 out of
5 by
vanessadye from
Loved this!Loved this! The chicken was awesome and well I don't do stuffing, but my husband loves it so it gave me a chance to cook it for him.

Date published: 2009-06-30

Rated 5 out of
5 by
hyder1 from
My doc said to eat white meat-- this is a great recipe--even the kids love it, so being healthy is...My doc said to eat white meat-- this is a great recipe--even the kids love it, so being healthy is not hard at all!

Date published: 2002-10-06

Rated 4 out of
5 by
soniacrouse from
Tried a lot of new recipes lately but this is my favorit.Tried a lot of new recipes lately but this is my favorit. Its quick and easy and a great meal.

Date published: 2005-09-09

Rated 4 out of
5 by
cdmtx from
I love this recipe.I love this recipe. It is so easy and the chicken comes out nice and juicy.

Date published: 2002-10-19

Rated 4 out of
5 by
Jodeha from
Just got it and it sounds good, especially the tip about the BBQ sauce.Just got it and it sounds good, especially the tip about the BBQ sauce.

Date published: 2002-09-18

Rated 4 out of
5 by
chrissy_read from
It was very easy to make, I like what the stuffing added to the mealIt was very easy to make, I like what the stuffing added to the meal