USA: Food production index

USA: Food production index (2004-2006 = 100)

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For that indicator, FAO provides data for the USA from 1961 to 2016. The average value for the USA during that period was 79.6 index points with a minumum of 45.5 index points in 1961 and a maximum of 122.3 index points in 2016.
See the global rankings for that indicator or
use the country comparator to compare trends over time.