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Review and Comment

I've made this one four or five times now. Kids (and adults) love it! I make a double batch and increase the Milo by at least half. So for a double btach I use at least 1.5 cups of Milo. I usually top it with a chocolate ganache for the extra something. Great recipe, thanks for posting.

REVIEWER: walb99

DATE: 17-04-2016 20:51:12

RATING:

An easy slice that the grandchildren enjoy. I follow the reviewer who uses 2 eggs and doubles the quantity of milo. Of course chocolate on top would be great but I have resisted the temptation so far!

REVIEWER: mad56

DATE: 16-11-2015 18:43:40

RATING:

This was okay, but not outstanding. I didn't ice it as menfolk thought it okay without, but next time I would definitely put a bit of chocolate or coffee icing on it. To me, it was just bland without it.

REVIEWER: Jenniflower12

DATE: 16-01-2015 01:08:35

This recipe was simple and delicious, the whole lot went before it was cold! I doubled the milo and the egg. I'll be making it again very soon.

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