Served with

Beer menu 2

“Skagen toast” shrimps in a dill sauce on butterfried
bread served with baby leaf salad
Roast of veal, served with butterfried potatoes and
Waldorff salad, lingonberry and gravy
Danish apple trifli served with whipped cream

Served with

Edelweiss hefe, Austrian wheatbier
Jopen, Dutch IPA
Our surprise

dkk. 399,- p.p. v/ min. 2 pers.
Only preorder
min. 2 days ahead.

Beer menu 3

Smoked salmon served with creamy mushrooms
flavoured with chives and lemon
250 gr. Sirloin steak served on a wooden plate
acc. by mashed potatoes, sauce Bearnaise and onionrings
Chocolatefondant served with black currant ice cream