Angel Inn - Salem

Find this popular foodie pub up a twisty lane, next to the village chapel.
Although real ale is on offer, food is the raison d’être for the visit of many. You can eat in the comfortable bar, or in their dedicated dining room.
The kitchen has built up a good network of local suppliers a winter menu snapshot brought ‘Swansea Bay Mussels with a White Wine & Cream Sauce’; ‘Welsh Tapas – Carmarthen Ham, Cockles, Mixed Olives, Welsh Cheese, Welsh Salami, Locally-Smoked Salmon & Grilled Courgettes’ and ‘Hazelnut-Crusted Baked Goats Cheese with Marinated Tomatoes & Beetroot Salad’ among the starters.
‘Beer-Battered Cod with Home-Made Chips’; ‘Freshly-Baked Pie of the Day’; 'Local Vegetable Crumble' and ‘Slowly-Roasted Shoulder of Lamb with a Red Wine & Rosemary Sauce’ listed among the mains.
If you still have room, you might be tempted by their in-house desserts – listed on a blackboard or their selection of Welsh Cheeses.