Customer Reviews

I was rather underwhelmed by this soup. I thought the spice level was fine, but there is no way the quantity serves more than one person. I found the taste/flavor to by just so-so.

From the SeaBear Team:
We're so sorry to hear that you didn't enjoy our Smoked Salmon Spicy White Bean Soup! All of our products are backed by our Fisherman's Oath Guarantee, and we're happy to make this right. Our customer care team can be reached at smokehouse@seabear.com or 800.645.3474.

Yes, I would recommend SeaBear to family & friends

5.00

By J Burgess in Colorado Springs, CO

Yum! We loved it! This is good soup. It's a tasty, smokey seafood version of Tortilla soup. Spice level was just right for us. Will order this again.

Yes, I would recommend SeaBear to family & friends

3.00

By L Leslie in Worcester, M

This soup is very spicy. I added 1/4 cup of half and half per pouch to calm it down. Any extra smoked or regular salmon around is a good addition, as I found it a little light in the fish department. Good with a nice Italian or cornbread on the side. It's good.

Yes, I would recommend SeaBear to family & friends

5.00

By V Hupp in Marshall, MO

Have been a customer for a long time and am longing for MORE Spicy
White Bean Soup. Please let me know when it is available--am well stocked on other chowders from you at this time. Thank you.

From the SeaBear Team:
We're happy to hear you love the Spicy Bean Soup as much as we do! This product is back online at this time. Enjoy!

Heat gently over medium heat, stirring often, or microwave until hot. Let stand for about 3 minutes before serving.

Note: Do not place pouch in microwave - always empty contents into another container.

If pouch is punctured, puffy, or leaking prior to being opened, do not use.

Our Chowder, Soup & Bisque has a shelf life of approximately four years unopened, and can be stored for 3-5 days in the fridge once they have been opened. Think of the pouch like a “flexible can” – as long as the pouch is not punctured, leaking or opened, the product inside will stay good for at least 4 years. Even this is conservative, as long as the pouch is intact.

To find out when your chowder was produced, look on the back of your pouch, either near the top or above the ingredients you'll see a string of letters and numbers. It'll look something like this:

Example: 64110011

64 is our smokehouse FDA issued plant number
11 is the last digit of the year it was produced. 11 would be 2011, 7 would be 2007.
001 - the Julian Date (Jan 1st, 273 would be Sept 30th)
1 - the first cook of the day

You may also see a code that looks like this:
P19CH 6289A 1332 09 0161M

No Refrigeration Required - Items with this symbol have been sealed in our famous Gold Seal™ Pouch, and then gently cooked in their own juices. This preserves the salmon naturally, so NO REFRIGERATION IS REQUIRED until the pouch is opened. SeaBear created this process so you can enjoy premier quality with maximum convenience!