"This is a great chicken recipe. Other than using only legs and thighs, I didn't change a thing. Thanks for sharing this recipe."

MY REVIEW

pajamaangel

Reviewed Apr. 18, 2014

"Great recipe plain or with bbq sauce!"

MY REVIEW

mamamarie

Reviewed Mar. 13, 2014

"When I made this, I made some changes. I used olive oil instead of butter. I also added parsley and italian spices and cut the amount of salt (I have a heart problem). It was very good. Would make it again."

MY REVIEW

DGunz

Reviewed Jan. 12, 2013

"Very moist and flavorful. Used legs and thighs."

MY REVIEW

Grateful homemaker5

Reviewed Jan. 17, 2012

"I make this once or twice a month. My whole family loves it and if you ask us, you can't tell it's baked instead of fried. Delicious!"

MY REVIEW

Mellerfly

Reviewed Sep. 15, 2011

"[quote user="msboop"]

WHY do people think they have the need to tell everyone it is too much fat? Simple, just don't make it,no comment nec., just don't do it. It is very tasty, which is the point. We are responsible adults.

[/quote]Totally agree. It frustrates me when people post a negative comment and mess up a rating when they have not even tried the recipe or see fit to tell others what they should or should not eat. "

MY REVIEW

Mellerfly

Reviewed Sep. 15, 2011

"Totally agree. It frustrates me when people post a negative comment and mess up a rating when they have not even tried the recipe or see fit to tell others what they should or should not eat. "

MY REVIEW

Mellerfly

Reviewed Sep. 15, 2011

"Totally agree. It frustrates me when people post a negative comment and mess up a rating when they have not even tried the recipe or see fit to tell others what they should or should not eat. "