1. In a large bowl,
mix ground beef, onion and garlic. Season with salt and pepper, and shape into
4 patties.2. Preheat an outdoor grill for medium heat, and lightly oil grate.3.
Place patties on the prepared grill, and cook 5 minutes per side, or to desired
doneness.4. Prepare buns by spreading 1 tablespoon of wasabi on the bottom
half, and 1 tablespoon mayonnaise on the top half. Top
burgers with a slice