Genuine Prosciutto di Parma is now available pre-sliced in attractive, convenient vacuum-sealed packs. Fratelli Beretta uses a special, non-absorbent paper so that the slices separate easily. This succulent, fruity Prosciutto is produced, sliced, and packaged in Parma, Italy under strict supervision. If our 15 lb. whole leg Prosciutto is too much for you, try one of these on for size! No water or nitrates added. After opening use within three days.

I've encountered this with some other brands too. It has a slight rancid taste, mostly where the meat is darker. I've had much better.

By Msicefan8from CAon Dec 31, 2016

Delicious

Light and delicious.

By knut Bulowfrom Houston TXon Dec 30, 2016

Peoscuitto

Still cheaper and just as good in Houston

By Larry Bfrom San Mateo, CAon Aug 14, 2016

Excellent

Not only was the Prosciutto great, but the service was just as good. I was told to expect my delivery on a specific date and it arrived a day before.
Thank you

By Dean Shultisfrom Sebring FLon Feb 10, 2015

Authentic Prosciutto di Parma by Beretta

This is the best. Try this: Take a slice of toast made by the Fine Cheese Co.(dates & hazelnuts) add a dollop of room temperature brie topped with two or three slices of prosciutto and a spread of fig preserves.

By Mhbitterlinfrom Tubac, azon Mar 06, 2014

Good

Good, not amazing

By harmaifrom ncon Oct 21, 2013

prosciutto di parma

very good

By Floriafrom VTon Apr 03, 2013

Prosciutto di Parma

Excellent!

By Melaniefrom Virginia beach, VAon Sep 16, 2012

Awsome!

Delicious! Would recommend to any one!

By Sadako Orracafrom Cramerton, NCon Dec 27, 2011

Great as always

No question about this. This is a fantastic product. Your price is rather high compared to other stores which sell the same product.