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Tuesday, April 6, 2010

I actually forgot when I visited, I just remembered it was a cold evening a few days before or after XMAS. The Grill at the Grand Hyatt is one of my favorite buffet venue not for its selection of items because there aren't many, but I quite enjoyed the pool side atmosphere and its focus on grill item. In any case, it was another Boring Meal to be honest.

It can be quite romantic if you are into buffet. I can no longer eat as much as before and I prefer to the tasting option whereby I can try a little bit of everything. Having buffet once or twice a year would be more than enough for me.

I was quite impressed with their romaine as always, crisp, chilled and refreshing. With bacon bits and some dressing, wonderful!

The seafood and appetizer sections were decent, selection was wide enough for my personal preference.

The grill section was the highlight with various meats cooked to your liking. Medium rare for steak please!

Don't expect much from desserts because there were very little choices. Then again , after all the meats, only little room left for desserts ...