Chaud Cacao! Or the French and perfect Chocolate cake

Non non non les amis! Pas seulement! What she needs is also a recipe for an easy, festive and délicieux chocolate cake.

Un gâteau au chocolat, oui madame!

The one you can decide to bake from
scratch at the last minute to celebrate a sister’s birthday, impress a mother in law, or comfort a friend
(and/or yourself).I’ve been looking for it
everywhere, and I’m extremement happy
to share my best find with you poor non-French people:

Tell his
name to any French and perfect woman and she will faint quicker than an
American teen in front of Justin Bieber…

Vraiment!If Parisiennes can queue for hours in
front of a store, it’s not to get the best rebate on the next Ipad mini mini: it’s just that Pierre Herméreleased his new macaron collection(yes, there's a fall, winter, spring, summer collection, just like haute
couture).

I for one am forever
grateful for his great classic recipes in “Larousse des Desserts”, the
French pastry cookbook bible...

And for this amazing and sooooo simple flourless
chocolate cake.

Ok, it’s not diet at all…Tons of butter, sugar and chocolate, but you just need a small bite to go
straight to paradis: a place where
everything is as cozy and comforting as the arms of an ideal prince charming…

The only important thing
is to use the best chocolate you can find. 65% cocoa is obligatoire. I chose to bake this one with my precious “Piment d’Espelette" chocolate that I snuggled from my last trip to the Basque Country.
The delicate red peppers add a twist of spice that I love.If you can't fly to La Confiserie Daranatz and buy this amazing chocolat right now, you can also just add a tablespoon of Piment d'Espelette or even paprika.

Be French and Perfect like me !

I'm a just a simple French and Perfect girl who lives in the US.
My goal in life is to help you poor non French people find frenchy cooking bliss in your daily life.
Vraiment, it's easy.
Just do like me
Frenchandparfait@gmail.com
http://www.facebook.com/FrenchAndParfait