Tribeca’s Bâtard gets a Michelin star

August 26, 2014- All of the hack reviewers who rushed to review Bâtard for their blogs, posting hideous photos from their iPhones, and who then made snide remarks, have been upstaged by the New York Times. Pete Wells gave them three stars, writing things, such as “as I learned over three excellent meals since Bâtard opened in May. Some dishes were so successful they seemed destined never to leave the menu.”.