To make this freezer meal-friendly, add everything except the arrowroot, water and cilantro to a Ziploc bag, then freeze. When ready to cook, follow the steps in original recipe, adding an hour of cook time if frozen.

Stir in carrots, then pour over ribs and top with green onions and sesame seeds, if desired.

Want more Paleo freezer meals? Get my new ebook with a month’s worth of paleo freezer meals that each take 10 minutes or less to prep! (Also includes recommended wine pairings!) Just click on the image below to learn more!

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About Shanti

Shanti Landon is a certified life coach and blogger, mom to five kids, and the author of two ebooks: 30 Days to a Life Made Full and 10 Minute Prep Paleo Freezer Meals. She started her blog in 2012 after her husband, Chris, was diagnosed with celiac disease, and her family switched to a mostly Paleo diet. You can follow Shanti across all main social media channels under @lifemadefull