Monday, May 16, 2011

{Monday Mood}: Oysters on the Brain

We've got OYSTERS on the brain.

Why, you ask? Because we are planning a grandiose raw bar for the Taste of the Sound, this Friday, at the Branford House. The event, to benefit The Long Island Sound Foundation's Education Programs, will have delectables from a number local restaurants and catering companies.

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A Little Bit About Us...

We are a full service catering and event planning company located in Southeastern Connecticut - prime real estate between Boston and New York. Amongst us we have 30 years of custom event experience - from drop dead chic weddings to sophisticated cocktail parties, we've created a party for just about any excuse! We love food, design, and the finer things in life, and are so excited to share a few insider tips with you!