Normally Bobbie writes the posts that are published on Bobbie’s Baking Blog, however, today I am going to be writing a post. As long as I can remember I have been in the kitchen with my mom, we have had so much fun learning to create new treats for the special...

As the New Year’s Eve Night approaches I find myself reflecting on the past 12 months and realizing even through the toughest times there was joy. I’ve written only one line and my phone started ringing..It was my 98 year old grandma wishing me and my...

During the Fall/Winter seasons it is our family’s tradition to prepare stocks and a special Italian sauce (to be given in a later post). Since both take at least 8 hours we try to prepare at least one type of stock and sauce on the same day. I remember when...

Tiramisu is one of the most understated pastries; not only can it be a show stopping dessert for a dinner party, but a wonderful way to unwind in the late afternoon with espresso and a good book. Last night we had a dear friend, MC, for a over a quarter century...

I love when I have the opportunity to design a particular recipe for special people in my life. Last fall a friend of mine, Travis L, who actually is the pickiest adult eater I have ever encountered, asked me to bake pumpkin cookies for him. I thought how simple, till...

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