Food and Wine

An adventure through the heart of the continent is not complete without discovering the gourmet delights of Australia's diverse food and wine regions. Our dedicated onboard culinary team works closely with local suppliers, farmers and providores to source the finest ingredients for our menus. Above all, we pride ourselves in presenting creative, regionally-inspired cuisine to satisfy your appetite and imagination in equal measure.

Platinum Club

Our rail journeys deliver a feast for the senses in more ways than one.