Tag Archives: delicious

Dear pizza lovers, this week’s pizza special is for our vegetarian amici who are bound to love a garlic base with provolone, mushrooms, gorgonzola or feta and fresh rocket! Delicious.😋 The protein eaters will enjoy this one with a ribbon or two of prosciutto!

With the heat having well and truly arrived in the past couple of weeks we’re off on our annual break this week so will be ONLY BE TRADING Wednesday and Thursday and will be closed from Australia Day throughout February.

We will reopen on Wednesday 28 February 2018 from 5pm!

Thanks to all our wonderfully supportive customers for your ongoing business – we’re looking forward to having a good rest and returning refreshed and relaxed to bring you Castlemaine’s most delicious woodfired pizza!

With the warmer weather truly upon us this week, our special is light and delicious! On a garlic base, we’ll feature provolone, fresh ricotta, salami and green olives. A flourish of chilli really sets this one off and makes it super delicious. Vegetarians can substitute the salami for mushrooms and be assured of a great pizza!😋

On the dessert front we’ve got our gelato in three flavours of chocolate, lemon and blood orange, our baci, tartufo and this week we’ve also got cassata available! And of course we also have our dessert pizzas available – choc-o-nana, berry bliss, nutella strawberry, nutella banana and the ever decadent chocolate calzone!

Bookings and/or telephone orders can be made by calling 5472 1898!

We’ll be open through this hot hot week – Wednesday to Friday from 5pm and Saturday from 3pm and we do hope that you’ll let us cook dinner for you!

Welcome to 2018 pizza lovers – buon anno, happy new year and all that! We return this week to ensure that you’re not without #goodpizza for long!

Our special is a #pizzabianco for the vegetarians …provolone, figs, gorgonzola, walnuts and fresh rocket on an olive oil base – the protein-ers amongst us can add a ribbon or two of prosciutto and this pizza will definitely impress!

On the dessert front we’ve got our trusty baci, tartufo and gelato in chocolate, lemon and blood orange OR if you’re in the mood to indulge a nutella and fresh strawberry pizza with vanilla ice cream will hit the spot. We’ve also got our nutella and banana, chocolate calzone or berry bliss dessert pizzas too.

Bookings and/or telephone orders can be made by calling 5472 1898 and we’ll be open Wednesday to Friday from 5pm and Saturday from 3pm.

This week’s special is ideal for vegetarian folk who love their broccoli…oh yes…if you love a garlic base, provolone, broccoli, gorgonzola and pine nuts, this special is for you. The non-vegetarians might like to add salami as their protein of choice – with chilli or without.

Jules has made a delicious batch of homemade tiramisu which could be one of the best desserts ever. Made with amore and espresso how can anything go wrong?

Bookings and/or telephone orders can be made by calling 5472 1898.

We’ll be open Wednesday to Friday from 5pm and Saturday from 3pm and we hope that we’ll see you!

This week’s pizza special is for the lovers of chicken…pesto, provolone, chicken (all our chicken is free range), fresh tomato, feta and pine nuts.

We have a fresh batch of homemade tiramisu for all those peeps who missed out last week, otherwise there’s always our decadent dessert pizzas and calzone or if the mood grabs you, a baci, tartufo or scoop of gelato!

Greetings amici and pizza lovers… this week’s special is one for the vegetarians – provolone, wood-roasted pumpkin, gorgonzola, pine nuts and fresh rocket on an extra virgin olive oil base… the perfect dinner as the days get shorter and a little cooler… and the best time to indulge with a woodfired pizza!

Homemade tiramisu will be at the top of the dessert offering although there’s also other choices including baci, gelato and tartufo. We’ll have our seasonal quince dessert pizza/calzone available this week (thanks to the McConville’s) which will be served with mascarpone and white chocolate…

All pizzas on our menu are available as a gluten free option – in the 9″ size only.

Bookings and/or telephone orders can be made by calling 5472 1898.

As always, we’re open Wednesday to Friday from 5pm and Saturday 3pm and we hope that we’ll see you!