Job Description

This is a full-time position starting at $50 per job (averages about $13-17/Hour), with the opportunity to earn more as you gain experience & perform at a high level

Work hours are generally during the night or early morning hours when restaurants are closed. Sunday-Thursday

NO WEEKENDS (unless emergency cleans come up, which is very rare)

Technician must:

Have a valid Driver's License Be able to pass a drug screening and criminal background check Be dependable; able to show up on time, read and understand safety plans and procedures Be physically fit; able to climb ladders to gain rooftop access to commercial establishments, able to lift and carry 50 lbs., a minimum of 100 feet Have excellent attention to detail and work fast and efficiently Be able to work flexible hours; nights and the rare, occasional weekends Be able to work in both hot and cold weatherHave good communication skills; able to communicate well with customers and provide direction to other team members Have the desire to learn quickly and be able to work in a fast paced work environment with a growing company English speaking either as first or second language highly preferred

Job duties include:

Power washing of kitchen exhaust systems including hoods, duct work, filters and exhaust fans The set up and take down of all job sites and equipment including wiping down of stainless steel hoods, setting up wet/dry vacuums, high pressure hoses, pre-sprayers, ladders, hanging plastic sheeting, etc. Independent completion of work projects without supervision Maintain equipment, reporting any mechanical deficiencies