Color through time

Color Through Time is a light sensitive tasting in seven stages. Here, we usefood to facilitate dissonance between perception and experience, as the relationships between appearance, taste and texture become complicated and re-adjusted. This sensorial experience fasts forward through centuries of evolving light sources, and transition from handmade to mechanized methods of food handling. The various flavors served over the course of the evening will explore, through a kind or reenactment, changing environmental sensibilities that redirect the aesthetic experience of the beholder.