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A recent study by INHS researchers Jeffrey M. Levengood, David J. Soucek, Gregory G. Sass, Amy Dickinson, and John M. Epifanio showed that overall, concentrations of arsenic, selenium, and mercury in bighead and silver carp from the lower Illinois River do not appear to be a health concern for a majority of human consumers. The full results of the study have been published in the journal Chemosphere.