Tag : Budget food

We discovered Wok Paper Scissors in one of our usual drives to Koramangala late in the night, looking for a place to discover. It had opened up in the end of 2016 in this space opposite Jyoti Nivas College where Lazeez used to be. Concept of Wok Paper Scissors was simple – you were handed …

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Punjabi Food Fest with Chef Sweety Singh at Le Jardin
Hey everyone - how's it going? I am in Amsterdam! A slightly sudden trip, but a welcome surprise. You're going to get a lot of updates soon. But first things first. Chef Sweety Singh is in our city, and brings an authentic culinary experience from Punjab at The Oberoi, Bangalore. We were graciously invited by Pinky for a cook Continue Reading →

Taste of Asia – 48 East
As opposed to a lot of people’s assumption – 48 East is not a Chinese food service. They are an exploration of the culinary trails of the exotic land of Asia – spanning 48 (!) countries. A clear background like this was definitely an interesting starting point for me, when a fellow food enthusiast and good friend Carolyn mentioned 48 Continue Reading →

Sunday Brunching at The Whitefield Arms
Going to VR Bengaluru is usually a day trip for me. But the nice places to eat there make the journey worth it. And of course, the shopping scene there. That was how we planned our Saturday brunch last week, heading out there on the nice not-so-sunny day. Whitefield Arms is a big place – comprising of a café section Continue Reading →

1Q1 – Kitchen & Bar
Last year November saw the launch of 1Q1 a restaurant, bar and nightlife venue - all set to make an indelible mark in Bangalore. The menu promised some authentic Asian cuisine and spirited cocktails in the bustling CBD area. The sprawling property in the ground floor of the Indian Express building, and the Art Deco architecture of this iconic building Continue Reading →

ITC Gardenia – Responsible Luxury Culinary Initiatives
Last weekend, we were invited to their all-day dining restaurant Cubbon Pavilion for a one-of-a-kind bloggers’ table to experience their newly launched menu. As explained by our host Gomathi, all the ITC Hotels in pan India were hosting a similar bloggers’ table in their Pavilion counterparts for this special event. And the focus of it was the Responsible Luxury Culinary Continue Reading →