Draught Beers

Blanche De Bruxelles, abv 4.5%, Belgium

The natural spice aromas of coriander and bitter orange peels are added during the brewing process. The brewing method, which includes infusion, is very slow. The beer, which is not filtered, is bottled and refermented with yeast and brewing sugar.

20 oz$5.95

16 oz$4.95

10 oz$3.00

Lindemans Peche Lambic, abv 4%, Belgium

$5.50

This beer is developed by Lindemans brewery, using a straight juice-method. The result is a fresh fruity drink with the background of a rich bouquet of Lambic. Golden in color; with a nose that fills the room with fresh peaches. The taste is sparkling, crisp with a refreshing balance of fruit and acid.

Stella Artois Lager, abv 5.2%, Belgium

Pale gold in colour with subtle aromas of smoke, lemon zest and herbs, evolving into a nice balance of malt and hops, and finishing light, crisp, semi-dry finish.

20 oz$4.95

16 oz$3.95

10 oz$2.50

Newcastle Brown Ale, abv 4.7%, England

Beautiful burnt amber in colour with aromas of black walnut and charcoal and delicious flavor of maple, toffee and candied apricot, with a semi-sweet roasted malt finish.

20 oz$4.95

16 oz$3.95

10 oz$2.50

Guinness Stout, abv 4.1 %, Ireland

Black and dark brown highlights, with aromas of toasted barley and coffee beans, with flavours of toffee, toasted bread and mocha, evolving into a creamy, medium-bodied, full-flavoured finish.

20 oz$4.95

16 oz$3.95

10 oz$2.50

Harp Lager, abv 4.3%, Ireland

Pale gold in colour, with aromas of dried peach and fennel with subtle flavours of orange peel and allspice with a refreshing, medium-bodied, flavourful finish.

20 oz$4.95

16 oz$3.95

10 oz$2.50

Smithwick's Ale, abv 5%, Ireland

Dark amber in colour, with aromas of roasted malt and herbs, with a subtle dried raspberry flavor and a hint of smoke in the finish.

20 oz$4.95

16 oz$3.95

10 oz$2.50

Ballast Point Sculpin IPA, abv 7%, United States

It showcases bright flavors and aromas of Apricot, Peach, Mango, & Lemon. The lighter body also brings out the crispness of the hops.

20 oz$6.00

16 oz$4.80

10 oz$3.00

Bell's Two Hearted, abv 7%, United States

India Pale Ale style well suited for Hemingway-esque trips to the Upper Peninsula. American malts and enormous hop additions give this beer a crisp finish and incredible floral hop aroma.

Dale's Pale Ale, abv 6.5%, United States

An assertive but deftly balanced beer (somewhere between an American pale ale and an India Pale Ale) brewed with hefty amounts of European malts and American hops.

20 oz$4.95

16 oz$3.95

10 oz$2.75

Left Hand Milk Stout, abv 5.9%, United States

Strong roasted malt and coffee flavors build the foundation of this classic cream stout. The addition of milk sugar mellows the intense roastiness and gives this beer the most incredible creamy mouth feel.

20 oz$5.50

16 oz$4.50

10 oz$2.75

Sweetwater 420, abv 5.4%, United States

A tasty West Coast Style Pale Ale with a stimulating hop character and a crisp finish. 1st brewed on April 20th 1997.

20 oz$5.00

16 oz$4.00

10 oz$2.50

Yuengling Lager, abv 4.9%, United States

Medium-bodied flavor, brewed with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops.

20 oz$4.75

16 oz$3.75

10 oz$2.50

Australia

Foster's, 4.9%

$3.75

Austria

Doppelbock Dunkel, 8.5%

$6.00

Samichlaus Barley-Wine, 14%

$8.00

Bahamas

Kalik, 5%

$4.00

Belgium

Chimay Cing Cents (White), 8%

$7.50

Chimay Grand Reserve (Blue), 9%

$8.00

Chimay Premiere (Red), 7%

$7.00

Corsendonk Pale Ale, 7.5%

$6.00

Cuvee Rene Gueuze, 5%

$10.50

Delirium Nocturnum, 8.5%

$7.00

Delirium Tremens, 8.5%

$7.00

Duchesse de Bourgogne, 6.2%

$7.00

Duvel (Strong Golden Ale), 8.5%

$6.00

Echt Krieken Bier, 6.8%

$7.00

Grimbergen Blonde, 6.7%

$4.50

Grimbergen Dubbel, 6.5%

$4.50

Hoegaarden, 5%

$4.00

Kwak, 8%

$7.00

Leffe, 6.6%

$4.50

Liefmans Goudenband, 8%

$16.00

Lindeman's Lambic Framboise, 4%

$15.00

Lindeman's Lambic Kreik, 4%

$15.00

Lindeman's Lambic Peche, 4%

$15.00

Lindeman's Lambic Pomme, 4%

$15.00

Orval Trappist Ale, 6.9%

$8.00

Palm, 5.2%

$5.00

Rodenbach, 5.2%

$5.00

Saison Dupont, 6.5%

$8.00

St. Bernardus Tripel, 7.5%

$6.50

St. Bernardus Witbier, 5.5%

$6.25

St. Louise Gueuze, 6%

$10.50

Vichtenaar, 5.1%

$7.00

Westmalle Dubbel, 7.0%

$8.50

Westmalle Tripel, 9.5%

$9.00

Brazil

Xingu Black Beer, 4.7%

$4.00

Canada

Labatt's Blue Lager, 5%

$3.75

Molson Canadian, 5%

$3.75

Molson Golden, 5%

$3.75

Moosehead, 5%

$3.75

Unibroue Blanche De Chambly, 5%

$5.00

Unibroue Chambly Noire, 5.3%

$5.00

Unibroue Don Die Dieu, 9%

$5.00

Unibroue La Fin Du Monde, 9%

$5.00

Unibroue Maudite, 8%

$5.00

Czech Republic

Czechvar, 5%

$3.75

Krusovice Cerne, 5%

$5.00

Pilsner Urquell, 4.4%

$3.75

Staropramen, 5%

$3.75

Denmark

Carlsberg, 5%

$3.75

Carlsberg Elephant, 7.2%

$3.75

Dominican Republic

Presidente, 5%

$3.75

England

Bass Pale Ale, 5%

$3.75

Flag Porter, 5%

$6.25

Fullers London Porter, 5.4%

$4.00

Meantime I.P.A., 7.5%

$15.00

Meantime London Porter, 6.5%

$15.00

Monty Python Holy Grail Ale, 4.7%

$4.50

Old Peculier, 5.6%

$4.00

Old Speckled Hen Bottle, 5.2%

$4.00

Old Speckled Hen Can, 5.2%

$4.50

Samuel Smith's Imperial Stout, 7%

$4.50

Samuel Smith's India Pale Ale, 5%

$4.50

Samuel Smith's Nut Brown, 5%

$4.50

Samuel Smith's Oatmeal Stout, 5%

$4.50

Samuel Smith's Organic Lager, 5%

$4.50

Samuel Smith's Taddy Porter, 5%

$6.50

St. Peter's Cream Stout, 6.5%

$6.50

St. Peter's I.P.A., 4.9%

$6.50

St. Peter's Organic Ale, 4.5%

$6.50

Well's Banana Bread, 5.2%

$5.50

Wychwood Hobgoblin, 5.5%

$4.00

Young's Double Chocolate Stout, 5.2%

$4.75

Germany

1809 Berliner Weisse, 5.0%

$10.00

Becks, 4.8%

$3.75

Erdinger Hefe Dunkel, 5.6%

$5.00

Erdinger Hefe-Weizen, 5.3%

$5.00

Franziskaner Dunkel, 5%

$5.00

Franziskaner Hefe-Weizen, 5%

$5.00

Hacker Pschorr Hefe-Weizen, 5.5%

$4.00

Schlenkerla Rauchbier, 6.5%

$8.00

Warsteiner, 4.8%

$4.00

Warsteiner N/A

$3.75

Ireland

Guinness Foreign Stout, 7.5%

$4.50

Magners Cider, 4.5%

$5.50

Magners Pear Cider, 4.5%

$5.50

Jamaica

Red Stripe, 4.7%

$3.75

Mexico

Corona Extra, 4.6%

$3.75

Corona Light, 3.7%

$3.75

Dos Equis Amber, 4.7%

$3.75

Dos Equis Special Lager, 5%

$3.75

Negra Modelo, 6%

$3.75

Netherlands

Amstel Light, 3.5%

$3.75

Heineken, 5%

$3.75

Heineken Light, 3.2%

$3.75

La Trappe Isid'or, 7.5%

$7.50

La Trappe Quadrupel, 10%

$7.00

Scotland

Harviestoun Old Engine Oil, 6%

$6.00

Orkney Skullsplitter, 8.5%

$5.00

United States

Anchor Steam, 4.9%

$3.75

Avery 19, 8.2%

$15.00

Bacardi Mojito, 5%

$3.50

Barrel Aged Boris, 9.4%

$25.00

Bell's Kalamazoo Stout, 6%

$4.25

Brooklyn Local 1, 9%

$16.00

Cigar City Dos Costas Oeste Grapefruit, 9%

$24.00

Cigar City Dos Costas Oeste Lemon, 9%

$24.00

Cigar City Kalevipoeg Baltic Porter, 9%

$24.00

Coors Light, 4.2%

$3.50

Dogfish 60 min I.P.A., 6%

$4.00

Dogfish 90 min I.P.A., 9%

$5.00

Dogfish Head Bitches Brew, 9%

$20.00

Dogfish Head Red & White, 10%

$20.00

Heavy Seas Loose Cannon Hop 3 Ale, 7.2%

$4.25

Joker Dry Cider, 6.9%

$7.00

Killian's Irish Red, 4.9%

$3.75

Lagunita's Hop Stoopid, 8%

$3.50

Lagunita's Lil' Sumpin Sumpin, 7.3%

$3.75

Land Shark, 4.7%

$3.50

MGD 64, 3%

$3.50

Michelob Ultra, 4.2%

$3.50

Miller Lite, 4.2%

$3.50

New Planet Tread Lightly Gluten Free, 5.0%

$4.00

Old Rasputin Imperial Stout, 9%

$5.50

Rogue Chipotle Ale, 5.5%

$12.00

Rogue Dead Guy, 6.6%

$4.50

Rogue Double Dead Guy, 9%

$20.00

Sam Adam's Blackberry Witbier, 5.5%

$3.75

Sam Adam's Boston Lager, 4.9%

$3.75

Sam Adam's Cherry Wheat, 5.4%

$3.75

Sam Adam's Imperial Stout, 9.2%

$4.75

Sam Adams Double Bock, 8.8%

$4.75

Sierra Nevada Brux, 8.3%

$25.00

Sierra Nevada Kellerweis, 4.8%

$3.75

Sierra Ovila Dubbel, 7.5%

$13.00

Smirnoff Ice, 5%

$3.75

Stone Arrogant Bastard Ale, 7.2%

$8.50

Stone Vertical 12.12.12, 9%

$12.00

Terrapin Moo Hoo, 6%

$4.00

Tommy Knocker Maple Nut, 4.5%

$4.00

Victory Golden Monkey, 9.5%

$4.00

Yuengling Light Lager, 3.8%

$3.75

Beer Encyclopedia

Ale

Top fermented at higher temperatures. Most ale styles originate with the brewing traditions of England, Ireland and Scotland.

Bitter

British ales, usually bronze to deep copper in colour, heavily hopped, giving them a high degree of hop's bitterness.

Bock

(German for goat) Aged lager. Dark, either sweet or dry, more potent. Often displays toasted chocolate or nutty flavors. Does not come from the dregs at the bottom of the tanks, all Bock styles are lagers.

Hops

The seasoning and preservative. Its bitter flavor balances the sweetness of the malt, while its aromatic oil gives flavor and aroma. Helps pervent the beer from spoiling and improves its foam stability.

Malt

The source of fermentable sugars, Grain which has been steeped in water and allowed to germinate, it's then kilned to stop growing.

Pilsner

Stout

Rich, malty flavor usually combined with a strong, bitter hops taste. Dark, almost black in colour due to the highly roasted malt.

Brown Ale

Sweet and dark, Brewed in Northern England.

Lager

Bottom fermented at cooler temperatures. This style of brewing was developed in the cold, mountainous areas of Germany.

Pale Ale

Malt is dried rather than roasted, resulting in a lighter bronze or copper colour, and a lighter, less hearty flavour. Pale generally refers to the colour and the malt used in the brewing process.

Porter

A blend of pale ale and brown or stout. Highly roasted malt, less pronounced hops, slightly sweet. This style was developed in London in the early 1700's. At one time it was extinct, but it has been revived in recent years.

Yeast

The esssential assistant. Coverts sugars into alcohol and carbon dioxide. Brewer's yeast consists of two main types; ales and lagers.

Chenin Blanc, Delheim, South Africa

The grapes were handpicked, crushed and de-stemmed, followed by overnight skin contact. After pressing, the juice was settled overnight with pectolitic enzymes. Cold fermentation was arrested by centrifuge to retain the residual sugar.

Cabernet Sauvignon, Fantail, South Africa

Inky red colour with aromas of coffee and mocha followed by a touch of spice. Medium-bodied with fruit tannins well integrated with the wood flavour.

Glass$6.50

Bottle$24.00

Pinotage, Fantail, South Africa

Medium to full bodied with a red cherry concentration and a touch of cinnamon.

Glass$8.00

Bottle$32.00

Merlot, Fantail, South Africa

Dark garnet red in colour with an explosion of plum, black cherry, dark chocolate and mocha flavours. Full-bodied, well structured with a lingering red cherry.

Glass$6.50

Bottle$24.00

Mint Haven, Morgenhoff, South Africa

Gorgeous notes of fresh eucalyptus take center stage to the blackberry and boysenberry fruit backbone. The menthol continues on in the mouth, with a gripping and structured finish.

Glass$7.00

Bottle$26.00

Merlot, Post House, South Africa

$43.00

Strong aromas of black currant and chocolate. Firm smooth tannins with an underlying fruit structure give this wine a juicy but full finish.

Cabernet Sauvignon, Post House, South Africa

$47.00

Full-bodied red wine with a dark red rim and aromas of raspberry, chocolate and ginger. Spicy and oaky with rounded rip fruit and tannins lengthen the finish.

Penny Black, Post House, South Africa

$45.00

Sleek and supple red bled let by Merlot, Cabernet and Petit Verdot lush with Merlot's black fruits. Aromas of black currant, chocolate, peppery raspberry and spice with a hint of floral petals. An elegant wine with firm but supple tannins and rounded ripe fruit giving a long and lingering finish.

Missing Virgin, Post House, South Africa

$45.00

A red blend of Pinotage and Petit Verdot grapes resulting in a wine which has an intensly blueish colour. A scrumptious full bodied rich wine with supple soft tannins. A hint of strawberries and wild heath on the nose.

Reserve, Groote Post, South Africa

$45.00

A more European style Pinot Noir than previous vintages. A dark fruit delivery with dried-beef, savoury flavours. A subtle hint of forest floor underpins the earthy tones characteristic of the cultivar, yielding an elegant and soft wine.

Blush

Pinotage Rose, Fantail

The wine is garnet pink in colour. The nose is a good combination of berry fruit flavours like strawberries and rose petals. The palate is well-balanced, crisp, but velvety with a lingering aftertaste of strawberries.

Glass$6.50

Bottle$24.00

Highlights

Behind the 37 foot long mahogany bar are 24 taps dispensing the best beers from around the world like Guinness, Harp, Boddingston's, Stella Artois and Kronenbourg 1664, along with a many American favorites like Yuengling, Blue Moon, Sierra Nevada and Dogfish 60min.

Drinking your favorite refreshment is only half the focus of the pub, British style-pub entertainment will be available to patrons. Games like snooker, bar billiards, steel tipped darts, dominoes, Shove a Penny, Shut the Box, and Toad in the Hole.

If you get tired of this extensive list of games a 10-foot, high definition , front projection TV and our six flat panels will provide your favorite sport for your entertainment.

If an English pub-style meal is what you crave, then the Ice House Pub should be your dining destination. With a full British themed menu of such staples as Fish 'n Chips, Cottage Pie, Bangers and Mash and the American favorite Cheese Burgers, Steak Sandwich and Giant Salads.

Built in the 1890s, the structure was used as an ice plant for the fishing industry. Over the years, it has changed owners and businesses. For a while, it has sat empty. Hurricane Charley all but destroyed the building when it tore the roof off and the south wall collapsed, but the building's owner's refused to demolish this South Florida landmark pledging to rebuild it and they did.

The Ice House Pub is truly a uniquely British destination steeped in South Florida history that everyone should plan to visit.

Best Known For

Authentic English and American Cuisine

Fish N' Chips

Cheeseburgers

Fried Artichokes and Pickles

26 Tap Beers and 180 Bottled Beers

Dart Leagues

Awards

Best Place for Beer - 3 Years Running

Best Place for Cheeseburger

Read More

Ice House Pub is rated 4.5 out of 5 by 4866.

Rated 5 out of 5 by RoseMarie S from We love the food and the atmosphere. Waitstaff is very nice

Date published: 2019-03-13

Rated 5 out of 5 by Eddie R from The owners son spent time talking with us, the server was excellent, food was fast and delicious, even though it was very crowded the whole experience was outstanding.

Date published: 2019-03-09

Rated 5 out of 5 by Peg F from We were seated immediately, served promptly and had great service as well as food. Thanks

Date published: 2019-03-09

Rated 5 out of 5 by Joseph S from Fresh fish. Very nice Guinness Pie. Great Guinness.

Date published: 2019-03-08

Rated 5 out of 5 by Jeannine W from We got 20 wings (best price in town) and the fish and chips, which is Cod instead of a trash fish. I highly recommend both. Our server, Kailey, was awesome. Her timing was perfect, never an empty glass for more than a minute. She is personable without being too chatty.

Date published: 2019-03-04

Rated 5 out of 5 by LAWRENCE B from The food and service were excellent as well as the atmosphere.

Date published: 2019-03-03

Rated 5 out of 5 by LAWRENCE B from The food and service were excellent as well as the atmosphere.

Date published: 2019-03-03

Rated 5 out of 5 by Valerie C from The Cottage Pie and the Fish & Chips are excellent!

Date published: 2019-03-03

Rated 5 out of 5 by Valerie C from The Cottage Pie and the Fish & Chips are excellent!

Date published: 2019-03-03

Rated 5 out of 5 by Valerie C from The Cottage Pie and the Fish & Chips are excellent!

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