Cooking is simple

About Me

I am chitra - Home maker. Karaikudi Cuisine is basically started to share simple & easy south indian recipes. As the blog name implies, this blog will speak lot about quick and offcourse delicious indian recipes. Thanks to my mom who gifted me this wonderful art.

Method:1. Heat oil in a big pan, add mustard seeds + urad dal. Once it splatters add chopped onion and cook till it is transparent. Then add tomato and cook till it is smashed. Add turmeric powder at this stage and saute for a minute.2. Add the garlic-chilli paste to this and cook till the green smell of garlic goes off.3. Add the cooked vegetables and saute for 5 mins. Add 1 1/2 cups of water + salt to the vegetables and bring it to boil (for 1 pocket noodles : 1 1/2 cups of water). Then drop the uncooked noodles into it, mix well.4. Cook the noodles for 15 mins then sqeeze a lemon over it, remove from fire.Serve hot with tomato ketchup.