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The interior brings a warm French house to mind, ready to put you up and tempt you with the wonderful aromas that fill the place. You can sit at one of the few tables outside, if the weather is nice enough.

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As the temperatures drop and the mood is affected by winter, there is no pleasure more intense than a cup pf hotchocolate in a rainy afternoon! At SugarAngelworkshop&coffee you will find a small and concise menu with unique chocolate beverages full of flavours for every discerning chocolatelover: MeetmeinParis, a rich bitter chocolate beverage with vanilla and cinnamon, Anuk, a light milky one for those still young at heart, CityForest with aromas and forest fruit and the surprising both to look at and to taste RossoD'Amore.

The dessertmenu is boosted with the newcreations by AggelikiMeimari. The Chocolate Oreo, Noisette and Caramel Peanut cakes will create serious dilemmas to the fans of best sellers Red Velvet and Cheesecake!