Size-Wise

Since this recipe makes 48 cookie pops, it's the perfect dessert to serve at your next family gathering.

Note

To prevent the balls from having flat tops, fill a medium bowl with dried beans, then stand the freshly dipped pops in the bowl before refrigerating as directed.

How to Store

Store in tightly covered container in refrigerator.

Servings

48 servings

Diabetes Center

Carb Choices: Carb Choice

Nutrition Bonus

Nutritional Information

Serving Size 48 servings

AMOUNT PER SERVING

Calories

110

% Daily Value

Total fat

1g

Saturated fat

3g

Cholesterol

5mg

Sodium

60mg

Carbohydrate

14g

Dietary fiber

1g

Sugars

10g

Protein

1g

Vitamin A

0 %DV

Vitamin C

0 %DV

Calcium

0 %DV

Iron

2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Ratings & Reviews

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tylerdatylerda|Sat, Nov 23 2013 3:57 PM

KtanamorKtanamor|Sun, Sep 22 2013 7:30 AM

Hi I was just wondering how much cream cheese you put in when mixing? 1/2- 3/4 of the bar okay?

deedeeshkdeedeeshk|Mon, Dec 31 2012 11:40 AM

I used 3 boxes of Baker's Premium White Chocolate totaling 18 oz. of chocolate. Had just a little left over. Kids love these!