Meet Soyracha, The World’s First Hot Chili Soy Sauce

Look out, spicy condiment lovers, there’s a new sauce in town from comic/writer/filmmaker/photographer Dailey Pike, and it’s bound to be a hit. He’s calling it Soyracha ™, the world’s first “hot chili soy sauce,” and it’s already generating interest on social media from spicy food lovers and vendors alike.

“For many years, I’ve been dousing my food with a homemade hot chili soy sauce. I even add it to beer. Seriously, I absolutely love the flavor. I call it my ‘Soyracha’ sauce,” he says of the new sauce mix. ” I found there was no other ‘hot chili soy sauce’. I realized I had created not only a unique, flavorful sauce, but also a new brand, Soyracha Hot Chili Soy Sauce. This sauce could absolutely be a signature sauce for a fast food chain.”

Sorry folks — it’s not yet available in stores while Pike searches around for restaurant partnerships, but you can learn about where to grab a taste when it’s ready by following the Soyracha Facebook page.