Month: September 2017

Today I read an article proclaiming that the next trend to hit the culinary high street, is cheese tea. Tea, which I’m assured comes in an array of different flavours like jasmine and oolong and the hailed grassy powdered turd that is matcha, topped with whipped cheese to ‘detract from the natural bitterness of the … Continue reading Please, Asia, Keep Your Cheese Tea

About 3 weeks into my internship, I started to notice something missing from my life that had been present before. A new gap had opened up from deep within; there was a synaptic pathway somewhere in my brain that was falling into disuse and beginning to fade away, leaving a neurological abyss only to be … Continue reading An Exercise in Synaptic Maintenance