Nutmeg is the seed of an evergreen tree that belongs to the genus Myristica. It is botanically known as Myristica fragrans Houtt. And has remained a popular spice used mainly for seasoning food and for medicinal purposes. Nutmeg is aphrodisiac, analgesic, anti-inflammatory, antioxidizing, hepatoprotective, antifungal, hemostatic, carminative, antiseptic, astringent, antispasmodic, anthelmintic, parasitical and insecticidal in nature