What Makes drinking Turkish coffee so special?

It forces you to stop and rest.This is simply because you have to sit down first
before you can even take a sip. Otherwise it will spill on you due to the tiny
cups. Another words it is not the kind of a beverage you just grab and run or
drive with!

Teaches patience.You have to cook it slowly
for the best results. The process requires about 5-10 minutes of preparation
time (depending on the quantity). It can not be rushed, but it is well worth
the wait! (We support the"slow food" movement).

Makes you relax.When you are ready to sit
down to have your brew, you will generally be pretty calm due to anticipating a
period of rest and relaxation in a perfect mind-set to enjoy a delicious cup of
foamy coffee, sip by sip!

Encourages
conversation. In
the Turkish tradition, freshly brewed coffee is typically shared with someone
you care about like family, friends, business acquaintances etc. The idea is to
sit down together, savoring the flavors and the friendship while you converse!

Turkish
coffee is really all about socializing and relaxing. It also makes a
fantastic after meal drink (because it is known to help in the digestion
process) and is an anti carcinogen! Finally, it is economical, because you
don't need to use as much coffee!