Icing Spatulas

Use an icing spatula. also known as a bakery spatula or frosting spatula, to spread icing, frosting, whipped cream, melted chocolate and other toppings onto your signature cakes, cookies, and pastries. Our selection of icing spatulas features a flexible stainless steel blade in various lengths that are either offset or flat, that come in various lengths. Sturdy wooden handles provide you with a firm grip while you push the icing in different directions over your baked creations. Choose from a large offset icing spatula when you want to smooth the top of your cake; a mid-size, straight edge spatula for the sides and a very small narrow offset spatula to smooth out hard-to-reach lumps and bumps.