On-site Convenience 
Whether its a well-stocked break room or a full food-service operation, on-site food availability provides your employees with a convenient option for eating and drinking during the work day. Fewer trips off-site lead to higher workplace productivity. Vending machines, refrigerators, microwaves and coffee makers make it easy for your employees to find refreshment while on the job.

Easy Catering 
Catering supplies, such as steam tables, disposable pans and serving trays, allow you to provide your own food service for large meetings and business celebrations. Keep supplies, including decorations that lend a festive air to any celebration, on hand to be ready to set out refreshments on short notice.