In Demand: Super Easy Mac n’ Cheese

Back by popular demand (and intense craving), our kids have been requesting Mac n’ Cheese .. “and not the healthy version” demanded Suzanne’s daughter Juliette. Giving in, here is a very basic recipe for a super creamy version posted on Saveur. Since Juliette is thirteen, as a kitchen primer, we printed the recipe for her to cook. She should be able to manage with just a little adult supervision; it will be her first attempt at dinner on her own.

Welcome

Loulies is our home kitchen journal where we share seasonal recipes and links to things we like.

We also have a budding vegetarian restaurant called Chaia featuring our homemade corn tacos served with local ingredients. Chaia has been operating weekly at FreshFarm markets in Washington, DC. We will be opening our first shop in 2015!

We would like to thank Tuscarora Organic Growers for providing us with such beautiful and delicious in-season produce to cook with each week. Our first shop - with an expanded menu - will open in Georgetown in 2015!