Farm to Table: JCCC’s Center for Sustainability

Farm to Table: JCCC’s Center for Sustainability

The Kansas City Star reported this week that the head of Johnson County Community College is retiring. We’re trying to book Terry Calaway on The Local Show. Along with increased enrollment during his five year tenure, Calaway is credited with bringing a lot of novel programs to JCCC which is consistently ranked as one of the best community colleges in the country.

People no doubt have heard about the Nerman Museum of Contemporary Art which was added during his watch, but also, according to the article, they’ve also now got an on-campus farm. It supplies food for the campus cafe and its culinary program. And produce grown there also is sold to the community.

It’s part of the President’s big push to be more environmentally friendly including adding sustainability programs to the curriculum at the college.

As part of a new partnership of our own here at KCPT with broadcast students at JCCC, we get to take you to the farm this week.

This segment is the work of executive producer Amy Follmer and videographers Jordan Renzelman, Matt Lepley, Elizabeth Seidel, and Josh Browning.

If you would like to get your hands dirty, learn from urban farmers or lend a hand to your local farm, there is a community event on Saturday, November 10 from nine until noon. The location is the Gibbs Road Farm at 4223 Gibbs Road in KCK. Contact [email protected] for details.