Thai Style Pork Meatballs – Keto Whole 30

Spicy low carb meatballs made with a fun Asian twist. This delicious meatball recipe is grain-free, dairy-free and Whole30 approved. This post is sponsored by Pete and Gerry’s Organic Eggs.

Did you commit to a healthier diet this year? Have you managed to stick to those New Year’s resolutions?

Trust me when I say that this low carb Thai meatball recipe is going to inspire you to stick with it. They are easy to make and they fit in well with both the keto diet and Whole30.

MY LATEST VIDEOS

Chances are you are feeling the February doldrums. It’s been a rough one, weather-wise, with much of the country under a deep freeze. When those comfort food cravings hit, it can be hard to stick to healthier choices.

So if you’ve been struggling to find interesting and flavorful recipes that also you’re your healthy, I completely understand. I’m there too and that’s why this recipe was a real treat. And the whole family loved it.

Are you on Keto or Whole30?

There is a lot of crossover between these two popular diets, although there are a number of differences as well.

But both of them stress the importance of the quality of the ingredients, not just the ingredients themselves. So when I reach for a binder for grain-free meatballs such as this, I use Pete and Gerry’s Organic Eggs. That way, I know I am supporting small farmers who care for their hens in a Certified Humane and sustainable environment.

This is a very important issue for me, personally. I will tell you that I also try to use humanely raised meats and eggs whenever possible, as well organic vegetables. I believe that this a critical issue and part of the way forward in healing our planet.

How to Make Low Carb Meatballs

Meatballs tend to shrink a lot during cooking, so it’s best to use a filler and a binder to help them hold their shape. Eggs make a great binder for low carb meatballs and meatloaf.

Regular breadcrumbs are a no-no in keto and Whole30 recipes, so you need a grain-free alternative for the filler. I like almond flour for this purpose, but you can also use crushed pork rinds.

To give these meatballs a Thai flair, I added ingredients like lime zest, chili peppers, fish sauce, ginger, and cilantro. There are a few brands of fish sauce that contain no sugar so look for those if you want to be strict Whole30.

You can bake the meatballs or sauté them. I baked these Thai pork meatballs simply to make it easier. I can fit all 36 meatballs on a large rimmed baking sheet, whereas I’d have to do them in batches when using a skillet.

Be sure to check the internal temperature of your meatballs. With ground pork or turkey, you really need to make sure the internal temperature reaches 165 degrees F.

Serve with some cauliflower rice for a delicious keto- and Whole30-approved meal!

Nutritional Disclaimer

Please note that I am not a medical or nutritional professional. I am simply recounting and sharing my own experiences on this blog. Nothing I express here should be taken as medical advice and you should consult with your doctor before starting any diet or exercise program.
I provide nutritional information for my recipes simply as a courtesy to my readers. It is calculated using MacGourmet software and I remove erythritol from the final carb count and net carb count, as it does not affect my own blood glucose levels. I do my best to be as accurate as possible but you should independently calculate nutritional information on your own before relying on them.
I expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website.

Amazon Associates

All Day I Dream About Food is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.

Reader Interactions

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Comments

Carolyn, did you read my mind, hah! I actually was telling my hubby that I was in a mood of meatballs, but in another flavor than Italian something Asian possibly. Too funny to just check my emails and see your link. I was thrilled to see the recipe and can’t wait to try them…yippee!!
By the way, I have gotten all of your books before moving overseas and can’t wait to begin using these treasure of books you have made. Congratulations!! Woohoo for us on this way of eating!!
I began my low carb journey a few years back due to Insulin Resistance and I am thrilled to say that thanks to this diet my numbers are all great and normal again! The best part no medications all done with diet. For me personally, it is NOT a diet but a life style change and it is so easy to do.
Thank you again for sharing your expertise with us normal folks out there…keep them coming!
Best wishes and well deserved congratulations!!

Hi Carolyn,
These will be perfect for the miracle noodles I just picked up! Looking forward to trying these. Could you please tell me what you mean by “Carbohydrate, by difference: ” in the nutrition area? Thanks for your help.

Oh sorry. That’s the way carbs are officially calculated. All other nutrients are subtracted first. Usually I delete that because people are confused by it. My software always says that and I forgot to delete it this time.

These look so good. Can suggest a brand for the fish sauce? I’ve tried before and didn’t like flavor. It could be physiological; fish sauce just doesn’t sound appealing. Lol. I it adds the Asian flavor. Thanks.

Hi Carolyn….I’m with Nicole in the comments above—Wow, Just WOW! My whole batch fit in my air fryer basket and smelled so good when I opened it up after cooking them! Couldn’t wait to have them for dinner. I used left over cauli rice and it was sooooo good. Thank you!

Your email address will not be published. Required fields are marked *

Recipe Rating

Comment

Name *

Email *

Website

By submitting this comment you agree to share your name, email address, website and IP address with All Day I Dream About Food. This information will not be used for any purpose other than enabling you to post a comment. *

Current ye@r *

Leave this field empty

Primary Sidebar

ORDER MY COOKBOOKS

Looking for the best low carb recipes? You've come to the right place! I'm Carolyn, a major carnivore and an unrepentant sweet tooth. Here you will find all you need to enjoy the low carb keto lifestyle to the fullest! Read more