Rue Marlène Dietrich 2 à 1090 Jette

Ma & Ven: 09h00 - 16:00

Our profiles

As you entrust us with your property, it is important to us that we first introduce ourselves.

Every member of Plaisir Vert’s team is encouraged to be responsible and to improve him/herself professionally and humanly.

Each year, all members participate in certified trainings and in horticultural study trips.

We therefore guarantee not only an immensely passionate team, but also a modern and innovative service.

The founders

Julien

Landscape gardener Arborist Tree surgeon

His experience in gardening:

Julien is from a family of horticulturists and gardening enthusiasts.

He is specialised in the knowledge of plants, which he inherited and studied formally and informally as an autodidact.

Influenced by natural gardens in the English and Italian styles which he previously enjoyed, today Julien likes to incorporate the elements of naturalistic gardens when creating new gardens.

“Naturalistic gardens” draw their inspiration from nature. They are gardens in which the natural evolution and the social relationships of plants is deeply respected so to allow the garden to be self-managed. This type of garden therefore requires little care and is aesthetically pleasing.

When he is not gardening, Julien likes music, old science-fiction and fantasy literature as well as good home-made dishes.

Junior athlete back in the days, he now loves to take on new challenges.

He particularly appreciates English black tea, well infused.

Jovelyn

Manager Garden designer

His experience in gardening:

She fell for gardening in 2009.

She loves to design convenient and peaceful spaces, mostly for urban families.

She is currently studying “urban vegetalisation” in which vegetal space is integrated into the habitat.

She also manages the administration and communication of the company to ensure that the team is able to focus on the essential: the respect and aftercare of the plants as well as the more technical procedures.

Her hobbies include studying and researching, photography, enriching travels, computing and good cusisine.