There is growing concern that hunting for wild meat consumption is unsustainable and threatening biodiversity conservation and food security across sub-Saharan Africa. But for initiatives that promote alternatives to succeed, they must be based in a strong understanding of why people eat wild meat

IIED and Natural Justice are seeking feedback on a series of technical reports that aim to provide clear guidance about the human rights obligations of conservation actors, and specific details of the rights and forms of redress available to Indigenous peoples and local communities