Month: March 2018

One of the owners of Guma Lagoon Camp in the Okavango Delta Panhandle, Guy has spent most of his adult life introducing tourists and friends, to the many natural splendors of this watery wonderland.

The Okavango is not a place for the faint of heart. Dangerous animals large and small are constant companions. Medical help is uncertain and provisions difficult to obtain, transport and store in this hot remote African frontier.

But Guy and his wife Bev have built a life and family here, justifiably proud of the service they offer at Guma, passionate about what they do and their part in the conservation and awareness of this incredible World Heritage Site.

Guy is also a renowned and avid angler.

Over the past decade, with the assistance of Airlinks direct flights to Maun, we have visited the Okavango Delta many times to fish and enjoy the phenomenon of the annual Barbel Runs.

Like any natural event timing may vary, and some years are better than others, but we have experienced some of the most amazing catch and release angling anywhere in the world right here in this jewel of Africa.

The runs normally occur around October when the annual flood waters cascading from the highlands in Angola and wending their way through Namibia and into the otherwise arid north western reaches of Botswana start to recede off the flood plains, bringing with it an abundance of small baitfish on which the larger species feed.

But over the past 2 years things have changed dramatically. The schooling Barbel themselves are very much smaller than ever before and species like the beautiful Nembwe have completely disappeared from the system. Other Bream species and the Tiger fish we love to catch and release have seen a radical decline in numbers and a change in behavioral patterns.

What has caused this sudden change?

Well the answer is no-one knows.

Theories and rumors are plentiful, but really no more than speculation. Netting is often blamed, but this practice has been going on for decades and could certainly not have wiped out an entire species in this short period of time.

Water levels is another possibility, but these have fluctuated for eons without the apparent damage we are seeing now.

What needs to happen is an urgent scientific study on salinity, PH levels and testing of the water for contaminants poisonous to fish. Guy has been trying, with the voluntary help of other concerned parties, to institute this, but a project of this magnitude requires government intervention and assistance. Given that this area is a World Heritage Site one would assume international assistance would also be a possibility.

In the short time we were there our crews covered over 200 km of the panhandle searching for Barbel runs. Those we did find seemed to be juvenile fish acting on instinct rather than the normal feeding frenzy and in most instances the other species that normally accompany the runs were absent, barring one or two small Tigers in the general area.

The one exception occurred on our last morning when Guy and I found runs closer to Guma which had attracted a fair number of the vicious Tigers. Over a period of about 2 hours our poppers and stick baits were attacked again and again, with the normal low hook up rate on surface lures, but still a fairly impressive number of fish were landed and returned. On previous trips the average size of Tigerfish patrolling the runs and getting to the lures first would have been between 3 and 4 KG’s……..this time the largest fish landed was 2.7 KG with the average below 1 KG.

The Bream species were also very skittish compared to earlier experiences, but we didn’t put in as many hours hunting for them as we did the Tigers. Guy, however, is adamant their numbers have dwindled alarmingly as well.

Unlike the spectacular bird and animal life in the Okavango, which are a visual and constant reminder of the heritage and beauty of Africa, the fish that swim below the surface of the water are largely taken for granted or simply not considered at all. Yet without a viable underwater habitat the whole food chain might break down endangering one of the most exceptional tourism destinations on the planet, as well as the rare and endangered species that thrive there.