Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Chop tomatoes, remove seeds. Place in a bowl with onion, garlic, basil, vinegar and half of the olive oil. Salt and pepper to taste. Let stand at room temperature for at least 1 hour. Cut bread on bias - not too thick. Spread a baking sheet with remaining olive oil and extra crushed garlic. Put the sliced bread on the baking sheet, press the slices (both sides) in the oil. Bake slightly until crisp.

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