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English Harbour

English Harbour
Rum: In the early 19th century, the first rum's produced in Antigua were concocted by individual estate owners using crude "Pot Sills" to distill their home brews. But even in those rollicking days, Antigua Rum was known for it's lightness and rather elegant flavor. In the early days the company sold two types of rum and an aged "mature" rum known as Caballero Rum. Antigua Distillery has long been the Premium Distiller of fine rums in The Leeward islands. English Harbour Five Year Rum has superior excellence and flavor. Viewed by Rum Connoisseurs in the Caribbean as an impeccably smooth, light bodied Rum. English Harbour Rum is aged in oak casks and is a minimum of five years old.

English Harbour Rum 5 year Old
English Harbour Five year Rum's polished copper hue prepares the drinker for the initial impression of cherry, oak and a wisp of smoke. The first sip of ripe apple, coconut and hints of cinnamon fill the palate. Then the slightly sweet coconut, spice and smoke finish complements the body of the mature spirit. Mixology possibilities are endless. This delightful rum can be consumed straight, on the rocks, with water, in making rum espresso martinis or with any of the world's popular mixers.Price: $30.93Buy
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