TOKORI

In our Yakiniku restaurant, we serve top quality Japanese beef (Yamagata beef). Enjoy it with plenty of fresh vegetables.

Meat served at Tokori is not simply Yamagata beef. We serve meat from nulliparous cows, 30 months old or older.
Special meat carefully selected all the way to the breeding conditions, by a specialist in meat technology who went and selected the ranch in Yamagata.
We buy whole cows, so we ensure consistent distribution taking responsibility all the way to cutting and cooking.
Yamagata beef offered by Tokori, with a preference for delicious flavors, of course, as well as for safety, is exquisite.
Take your time and enjoy Japanese beef and drinks in our high quality restaurant.