Ma Goa

Business profile: For over two decades, we strived to achieve a sense of family dining at Ma Goa. We permanently evolve our menu, adapting flavours and cooking with fresh ingredients, now serving everything from the Street Chaats of Bombay to the comforting dishes of South India.

While many Indian Restaurants now use short-cuts in their cookery, the chefs at Ma Goa are proud of the fact that each of their dishes are cooked individually, to ensure they are authentic and fresh.

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