That’s right! My grandmother, my mother and I have all been finalists in this phenomenal cooking competition. Stay tuned to Pillsbury.com for more of our posts leading up to the Bake-Off, as well as up to date information from the contestants and the winner!

In the meantime, I thought I would post the two recipes that took me to the Pillsbury Bake-Off years ago. I competed with this first recipe when I was only 12 years old! It is a light and fruity dessert, perfect to serve in Spring. This recipe won $2,000 in the “desserts” category.