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By Jessica Yadegaran
Tuesday, December 26th, 2006 at 9:55 am in Uncategorized.

If you don’t have plans for New Year’s Eve yet, may I suggest a four-course tasting at Cav, the wine bar on Market in San Francisco? That’s where I’ll most likely be. It’s only $50 and is going on twice, at 6 p.m. and 9:30 p.m. Here’s chef Christine Mullen’s menu plan: