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Heart-Shaped Carpaccio

Carpaccio is a delicious and impressive way to start any romantic dinner! And in this video, Chef John shows you how to form your carpaccio into a heart-shaped Valentine. Ah, the romance ! You’ll start with a fully trimmed high-quality fillet of beef…and a very sharp knife! Chef John will show you how to thinly slice the beef. Then you’ll see how to form slices into a heart shape before pounding them into a super-thin sheet. Next, Chef John creates a simple salad of arugula, capers, and Parmesan shavings, and a bracing salad dressing. Get Chef John's recipe for Heart-Shaped Carpaccio. One final suggestion: make sure your sweetheart will actually eat raw beef before you serve this one!