History, Brewing Techniques, Recipes

0937381764

9780937381762

Details about Smoked Beers:

It's all in the wood. Anyone who loves smoke -- in food or drink -- will want this brewing guide to the elusive world of fire-tainted ales and lagers. The authors, experts in the little understood smoked beer styles and profiles, reveal the sensory beauty of flavours transported from such woods as smoking alder, applewood, or cherry.

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Rent Smoked Beers 1st edition today, or search our site for Ray textbooks. Every textbook comes with a 21-day "Any Reason" guarantee. Published by Brewers Publications.