Simple Italian Subs Recipe

These subs are a good year-round—for lunch, dinner or a late-night supper. When it's construction season, Brian may work until sundown. This meal's one that I can serve early to our kids and again later when he gets home.—Nanci Keatley, Salem, Oregon

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"Delicious! This recipe only served three for me. It pairs perfectly with the Orange Romaine Salad from "Best of Country 30 Minute Recipes". It's best made with bone-in ham from the deli counter - makes a huge difference! And the flavors balance out well... they seem like they would be too strong, but they weren't."