Tomas's Sea bream at VavillasGarlic Prawns at GraziellaBourdetta fish stew at BrouklisCreperies at Helen's (can't remember the name of the one we tried, but it had everything in it!)Cheesecake at Horizon(and as I don't eat meat, I have a passion for) Stuffed Peppers at Thalassa Courgette Keftedes at Brouklis, and last but definitely not leastVegetarian Moussaka at PortofinoLoads!

Hi, everyone... flying in on 4th july for a week... first timers on the island...

Can I ask, I know that it's mainly a cypriot dish, but is there anywhere i town that serves Tahini (sometimes also called tahinoslata) ? - different from Houmus, more runny, my favourite sauce to go with kleftiko..

OMG you lot youve just eaten Arillas out of house and home there will be nowt left when we get there please please please save me some Stamna ,Kleftico and a bottle of Mythos lol PS make that a crate or three Tony