The Restaurant Week starts February 24th at 4:00pm and runs until March 2nd at 12:00pm. Feast on a 3-course prix fixe lunch and/or dinner at 21 restaurants for either $15, $25 or $35. From low key BYOBs to elegant candlelight dining, East Passyunk Restaurant Week boasts a diversity of dining experiences and cuisines that offers something for everyone!