Atwater Village gem Canelé (named after a little cake) hosts a “friends cook” prix fixe dinner most Tuesdays. The menu on offer has been planned and prepared in conjunction with one of the restaurants many friends–chefs, gourmands, and, on August 31, amateur beekeepers.

Guest chef Amy Seidenwurm keeps bees with her husband in Silver Lake. As she told the L.A. Times, “They’re like our 50,000 pets.” But no cat will help you prepare dinner. Here’s the seductive menu: