Queso Fundido con Chorizo

Ingredients

12ouncesshredded cheese - either oaxaca, pepperjack, mont. jack - or a mix. I use half oaxaco and half pepperjack myself.shredded

Instructions

Preheat oven to 425 degrees.

Brown chorizo over medium-high heat, using a wooden spoon to break up into small pieces. Add minced onions & cook until translucent. You can also add minced garlic and/or jalapeno. Drain off excess fat, & spread into the bottom of a medium sized casserole dish.

Cover the chorizo with the shredded cheese. Bake for 6-8 minutes, until hot and bubbly and all the cheese is melted through.