Kheong Kee Bak Kut Teh is located at Padan Indah. It is large and a corner shop. The environment is clean and bright, but it's a little hot without air-cond.One of my favorite dish. I would like to recommend this Tauhu with spring onion. The tauhu is soft and smooth, dipped with the spring onion sauce, it is really fantastic! Must try...
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)

If you are going to try a nice bah kut teh at pandan indah i would recommend you to go for this restaurant, they had recently opened a new branch located at the old dolphin cafe - which had closed recently.Besides ordering the bah kut teh soup i had ordered this salty vegetable with tong po yuk (pork meat). if you had high cholesterol or if you are having dinner with older people i would not recommend you to order this as the meat were very fat.As for the taste it is quite nice as the vegetables were not too salty - maybe they had soaked it for a period of time before they cook it. The taste of the dish were just nice if you eat it with the rice.If i were to rate this i would give 8/10
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)