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Breakfast

Breakfast

At O’Neill’s, all of our breakfast products are supplied from only the Best Irish Sources from around our green isle. Our eggs are only free-range, our meaty sausages are from JJ Young gold medal sausages and have real taste of yesteryear. Our dry-cured streaky bacon is from Ballingcollig and our black and White Pudding is from the award-winning Kelly’s butchers of Newport, Co. Mayo.

We also serve a selection of equally delicious sauces and preserves. Janet’s Country Fayre ‘Really Good Ketchup’ and ‘Really Good Brown Sauce’ are the perfect accompaniment to a Full Irish Breakfast and be sure to smother your Toast in Lady G’s Delicious Hand-Made Jams.