Foodways

LCV Posts

Many Louisianans like to boast about our state’s drive-through daiquiri culture, especially when residents have the opportunity to introduce the road-side dispensaries to those yet to have seen one in operation.

New Orleans generates most of the attention when discussing the emergence of the frozen daiquiri as a cultural phenomenon, but the college towns of Ruston, Lafayette, Lake Charles, and Hammond all offered mass-produced daiquiris before the Crescent City.