How to Roast Any Vegetable & Multi-Tasking Kitchen Tools

We were roasting up a storm of vegetables this time last year, all using one simple technique. Get this plus a discussion of our favorite multi-tasking kitchen tools, a recipe for gingery sweet potatoes, and the last days of Gourmet in pictures, below

Emma is the recipe editor for The Kitchn and a graduate of the Cambridge School for Culinary Arts. She is the author of True Brews and Brew Better Beer (Spring 2015). Check out her personal blog for more cooking stories.