Friday, September 5, 2008

Mujardarah

Mujardarah is one of my favorite dishes. Other than caramelizing the onions, it is very quick and easy to put together. Not much bother.

At first, DR was not excited, because she doesn't like grains for some reason. Well, not "dislike" but she definably doesn't go out of her way to eat them. But, heck, you toss some caramelized onions in there and she'll eat them done, leftovers and all!

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Fast Fresh Vegan

Fast: If I make it for dinner during the week, it's fast enough for me!

Fresh: I generally avoid prepackaged "faux" products.

Vegan: Because it's how I roll.

Me: Graduate student instructor, vegan, and kitchen gadget fool.

Warnings: Currently doing the "dissertation" and teaching a full load, so the blog may be sporadic for a while. I might also tend to post several "days" at once while making it look like multiple postings. Heh heh. :D