In the early 1990s, I was a new graduate student in the Department of Anthropology at the University of Wisconsin-Madison. In order to prepare myself for taking my qualifying exams, I was sitting in on Dr. J.

Medium and large fish are then placed into a brine pit and soak up salty brine before being placed in the sun. The meat is not usually used for human consumption, although it is traded into the interiors of Baluchistan and Sindh Provinces.