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September 24, 2013

Matzo Ball Soup

Who says it needs to be Passover to have Matzo Ball Soup?! My boyfriend will attest to the fact that it can and should be served as often as possible, so I find myself making it quite frequently.

I will admit, that I'm no expert when it comes to the matzo balls, since I didn't grow up eating them. From what I've gathered, some people like "floaters" and others prefer "sinkers". These balls are light, fluffy floaters, so be delicate while cooking them.

I use a traditional Chicken Soup base recipe and just substitute the matzo balls for the noodles. I prefer to have this as a complete meal, so I pack it with celery, carrots, and chicken, but if this is being served as an appetizer, I suggest reducing the quantity of vegetables and omitting the chicken.