Directions

Prep

5 m

Cook

5 m

Ready In

10 m

Heat a skillet over high heat. Heat butter in hot skillet until almost completely melted; stir in corn. Season corn with Italian seasoning, salt, and black pepper. Cook seasoned corn until light golden brown, about 5 minutes.

All done! Now take a photo, rate it, and share your accomplishments!

Tips & Tricks

Awesome and Easy Creamy Corn Casserole

This creamy casserole is like a cross between corn soufflé and corn pudding.

Reviews 14

19 Ratings

Sarah Jo

assembly4u

4/29/2012

Unbelievably tasty! I was skeptical, but the combinations of spices and heat transform a boring corn side dish into something special. I used a micro-steamable bag of corn, then followed the recipe. Use the high heat recommended. Delish!