Introducing our Christmas Collection

November 4, 2014

This year is the first time we have launched a dedicated Christmas Chocolate box and we wanted to make sure it would be one to remember.

We had a clear idea of the Classic Flavours we should include in the box; Whisky, Champagne, Nutmeg, but we also wanted to give our own take on what should be included in the perfect Christmas chocolate box.

One of the chocolates we are most excited about in the box is the Christmas Tree Caramel. The idea for this chocolate came to Alasdair, our head chocolatier, when he was on holiday in Chamonix in the summer. Surrounded by vast evergreen forests he thought if he could encapsulate the sweet smell of Pine Needles then he would have a truly Christmas Chocolate. After much development we have come up with our Christmas Tree Caramel. A well balanced and aromatic chocolate which tastes just like Christmas!

We are thrilled with how the box has turned out and think it really is the perfect box to share at Christmas.

Gingerbread – A nostalgic Christmas flavour brought to life in this milk chocolate ganache. Using the new Valrhona Biskelia chocolate and fresh ginger juice we perfectly create the taste traditional gingerbread

Mulled Wine (contains alcohol) – A chocolate that encapsulates all the spices of Christmas. The flavours of Cinnamon, star anise, cloves & nutmeg are combined in a truly seasonal dark chocolate ganache.

Christmas Tree Caramel (contains alcohol) – Fresh pine needles are infused into cream which we then use to make a dry caramel. A splash of Whisky with evergreen notes is added at the end to bring out the true taste of Christmas.