News

The holiday season is a time that inspires giving, selflessness. These are values that we at COLTUR Peru are continually mindful of,and therefore are extremely proud to work with a group of people that embody these virtues not only during the holidays but actually 365 day of the year.

The prestigious San Pellegrino World's 50 Best Restaurant Awards - viewed as the Oscars of fine dining – were held once again London´s Guildhall on April 29th, and we are delighted to announce that two Peruvian restaurants made the top 20: Central and Astrid & Gaston in positions 15 and 18 respectively.

Renowned Thomas Campbell, Director and CEO of New York´s MET museum, realized that despite there being continuous education for museum´s curators, archivists and other staff, museum directors were “out in the cold”

Towards the end of 2013 COLTUR Peru´s Marketing division carried out a customer satisfaction survey amongst our clients. The results obtained, although extremely satisfactory and very humbling, pose quite a challenge in our constant quest for excellence.

Orient Express Hotels Ltd, an iconic name is the luxury travel segment, recently announced it will change names as of March 10th, 2014.
In the following link, please find the official communication issued by the Peru office.

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The holiday season is a time that inspires giving, selflessness. These are values that we at COLTUR Peru are continually mindful of,and therefore are extremely proud to work with a group of people that embody these virtues not only during the holidays but actually 365 day of the year.

The prestigious San Pellegrino World's 50 Best Restaurant Awards - viewed as the Oscars of fine dining – were held once again London´s Guildhall on April 29th, and we are delighted to announce that two Peruvian restaurants made the top 20: Central and Astrid & Gaston in positions 15 and 18 respectively.

Renowned Thomas Campbell, Director and CEO of New York´s MET museum, realized that despite there being continuous education for museum´s curators, archivists and other staff, museum directors were “out in the cold”