Reviewer:

This was lovely, light, and delicate. Very nice! I got the recipe from my girlfriend and used her additons (which do not actually change the recipe); Double the scallops; add equal amount of salad shrimp; dash of sherry and red pepper flakes @ the end if you wish for a little more flavor. NOTE: BLAND is not the same as DELICATE / BALANCED in my book -- or in my recipe book!

Reviewer:

I made this recipe the day before wanting to eat it, and I have to say it was better the first day. It is time consuming to make, which really wasn't an issue but I feel that with the time that it took it wasn't worth it.....

Reviewer:

This is the best dish I have ever made, and certainly the best recipe I have discovered on this site. I have made it 6 times now. I agree it doesn't need as much mushrooms and you can add different fish like shrimp or tilapia.

Reviewer:

This was pretty good and very easy to make. The flavor was delicious but had a weird consistency. My husband did really like it, but I wasn't a hug fan because of the texture. I don't think I would make this again.