My Favorite Feature: Fantastic, magical, mesmerizing photos. This book is meant for being paged through at leisure. Drinking in the colors and the people and devouring the food and the architecture with your eyes.

My Thoughts/Review: This is the kind of book that I can gaze at with dreamy eyes for hours. I want it displayed on my coffee table for guests to enjoy. With an introduction to familiarize you with Greek letters/symbols and their pronunciations and meanings and a glossary of common Greek ingredients/food words, you'll be itching to turn the pages and feel your salivary glands begin to tingle. There is not one single thing that I do not love about this book. Grecian scenes, landscapes, people, and tablescapes. Recipes and photographs that transport you to another land. Unless, of course, you live in Greece. And if that's the case, color me jealous.

stunning images from Food From Many Greek Kitchens by Tessa Kiros

*I received a free copy of this book to review from the publisher. All thoughts and opinions stated in this post are 100% mine.I am sharing this post with:

Michiana-based food writer with a fondness for garlic, freshly baked bread, stinky cheese, dark beer, and Mexican food—who believes that immersing herself in different cultures one bite at a time is the best path to enlightenment.

Several years ago I had two students from Greece, and all year long their moms brought me all sorts of wonderful authentic Greek foods. That's what immediately came to my mind when I read your review! I have no Greek cookbooks- perhaps it's time to remedy that. :)

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