Banana Carrot Cake Recipe

Cream cheese frosting with a banana mixed in makes this cake extra special. Not to mention the combination of banana and carrots will turn into a moist and delicious cake. Put them together and you have a little piece of sweet heaven.

Pour into prepared pan, sprinkle with nuts, if desired. Bake 40-45 minutes or until done.

NOTE: You can double the recipe for a 9x13-inch pan and then you will have some batter left over for cupcakes or small loaf.

For frosting, beat butter and cream cheese until smooth, add 1 smashed banana. Add powdered sugar and vanilla. If it is too thick for spreading, add another banana or a little milk. Sprinkle nuts over the top, if desired.

Banana Carrot Cake Recipe Reviews

banana carrot cake

"My family is big into carrot cake, so I tried this one out. It's a very dense cake, but even with the oats and banana it tasted very similar to the one I make normally. The cream cheese frosting with the banana was super sweet! We had more than enough, I would half this if not quarter it."