By Glenda Price: CNJ columnist In the old days, baling hay was not a one-person operation like now. After the hay was cut and raked into windrows the baler crew of at least three people finished the job. A ranch where we lived had a vega (meadow) that made great grass hay, so my dad […]

by Glenda Price In the old days baling hay was not a one-person operation like now. After the hay was cut and raked into windrows the baler crew of at least three people finished the job. A ranch where we lived had a vega (meadow) that made great grass hay, so my dad decided we […]