LEARN/CREATE (PT)

NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.

7:30 pm

Rick Steves' Europe"Surprising Bulgaria"
Rick finds a time warp of old and new chic shops in the city, and donkey carts in the country.G

8:00 pm

Rudy Maxa's World"Mendoza, Argentina"
The heart of Argentine wine country is nestled in a valley beneath the snow-capped Andes whose iconic summit, Aconcagua, is the highest in the Western hemisphere. Glacial runoff from the mountain range feeds the miles of vineyards that, along with fruit and vegetable farms, blanket the lowlands. Rudy drives into the thin air of the Andes, visiting the graveyard of those who died trying to summit Aconcagua. D

8:30 pm

Jacques Pepin: More Fast Food My Way"Simple Savers"
A native of Lyon, France, Jacques demonstrates his regional version of fried and poached eggs as he makes the classic salad of frissee aux lardon. With thoughts of spring he makes spaghetti with raw tomato-anchovy sauce.G

9:00 pm

America's Test Kitchen from Cook's Illustrated"Bistro-Style Steak and Potatoes"
Test cook Bridget Lancaster shows Chris how to make the five-star meal at home and serves it with Potato Galette. And finally, equipment expert Adam Ried reveals his top pick for wine openers. D

Caprial and John's Kitchen: Cooking for Family and Friends"Decadent Organic Dairy"
On a visit to an Oregon organic dairy, Caprial and John come across products that lend amazing flavor and aroma to their creations: mushroom dip with truffle oil, basil sour cream dressing and grilled lamb chops with cumin yogurt sauce.G

10:30 pm

Rick Steves' Europe"Surprising Bulgaria"
Rick finds a time warp of old and new chic shops in the city, and donkey carts in the country.G

11:00 pm

Theater Talk"Amy Herzog On Belleville and Joe Allen On Restaurant Row"
We welcome celebrated young playwright Amy Herzog to discuss her new play, Belleville. Herzog talks about the lengthy process it took her to create this work, as well as her other recent stage successes, After the Revolution and 4000 Miles. Next we head to Manhattan's Hell's Kitchen to interview legendary restaurateur Joe Allen. D

11:30 pm

Closer to Truth"Why Explore Cosmos and Consciousness?"
Cosmos and consciousness seem utterly different, the former encompassing the vast universe, the latter emerging from tiny brains. Yet consciousness founds most religions, and some cosmologists speak profoundly about consciousness. D