Betws-y-Coed is North Wales' most popular
inland resort. It is where the River Conwy meets its three tributaries
flowing from the west, the Llugwy, the Lledr and the Machno. Much of it
was built in Victorian times and it is the principal village of the
Snowdonia National Park.

Set in a beautiful valley in the Snowdonia Forest Park, it is ideal for
outdoor activity holidays. Numerous Craft and outdoor activity shops are
in the village with the popular Swallow Falls nearby.

It’s has a wonderful setting surrounded by dense woodland and magnificent
mountain country is only part of the answer. The beauty of the area is
enhanced by cascading waterfalls, hill-top lakes, river pools and ancient
bridges. Ever since the Victorian artists flocked to the area and formed
the first artist colony it has been a mecca for those that appreciate its
unique natural beauty.

The main street, Holyhead Road, has numerous inns and bed-and-breakfasts.
Shops specialise in outdoor clothes and the tourist center provide maps
and advice on day trips in the area. At the railway station is a Museum with a miniature railway, shop and
restaurant. The old 14th century church of St Michael's is one of the
oldest in Wales and is worth viewing.

Of exceptional interest
are the many bridges in the area. Pont-y-Pair (the bridge of the
cauldron), built in 1468, is buffeted by foaming water after heavy rain. A
number of sign-posted walks in the surrounding countryside start near this
bridge. A mile or so away is the Miner's Bridge, on the road to Capel
Curig, where the miners crossed the river on a steep ladder to their work

Thomas Telford's iron
Waterloo Bridge built in 1815, which carries the A5 across the River
Conwy, bears the cast iron inscription "This arch was constructed in the
same year the battle of Waterloo was fought". Also worth visiting are the
awesome Conwy Falls off the road to Pentrefoelas and the beautiful Fairy
Glen off the A470 where the River Conwy flows through a narrow gorge.

Stone Age man lived in
the area and was responsible for the Neolithic Burial Chamber at Capel
Garmon. During the Bronze Age (at about 2000 BC) the Beaker Folk who
originated from Spain sailed into Britain, bringing with them
metal-working, although they did not penetrate into the mountainous areas
which remained the preserve of the Neolithic people. The Celts arrived
from Central Europe about 600 BC introducing the use of bronze and later
iron-working. They developed tools bringing improvements in agriculture
and during this period the roots of a distinctive Welsh life and culture
can be detected. These Celts were known as the Britons.

The Romans invaded
Britain in AD43 and by AD78 the conquest of Wales was complete. The lives
of the Celtic peoples was not greatly affected in the area as the Romans
were largely confined to their hill forts and roads. However the Romans
left a legacy of improved agricultural practices (including the
introduction of sheep) and mining technology when they left Wales in
AD383, as well as introducing Christianity.

After the Romans left,
much of Britain was overrun by the pagan Anglo-Saxons and others from the
continent, and the Picts of Scotland and the Irish also attacked the
Celtic Britons. This was the period of the Arthurian Legends, but the area
around Snowdonia remained a Celtic stronghold, although the Welsh became
separated from their Celtic cousins in Cornwall and Cumbria.

The area was part of the
Kingdom of Gwynedd which covered north west Wales, although its borders
changed depending on the fortunes of its ruler at the time. Although
England was conquered by the Normans in 1066, Wales was not successfully
conquered for over 200 years and it was during this period that many
castles were built such as Dolwyddelan by the Welsh and Conwy by the
Normans.

During this time Wales
was perhaps at its strongest when Gwynedd was under the rule of Llewelyn
ap Iorwerth also known as Llewelyn Fawr (Llewelyn the Great). He was born
in Dolwyddelan, succeeded in uniting Wales when King John was on the
English throne and had a lot of connections with this area.

With the final conquest
of Wales by Edward I, and the death of Llewelyn ap Gruffudd, Prince of
Wales (grandson of Llewelyn Fawr) in 1283, Wales was ruled by the English.
This was the last Celtic rule until Merlin's prophecy came true and the
Welsh Tudors took the throne of England.

During the Tudor period
laws discriminating against the Welsh were repealed which led to the
prominence of local families such as the Wynns of Gwydir.

The local economy was
based on agriculture, and in the 19th century slate quarrying and woollen
mills were developed. The slate quarries are now shut down, but
agriculture continues to be the mainstay of the economy along with tourism
which developed in Victorian times.

Up in the hills at
nearby Capel Garmon there is a celebrated cromlech; a 5,000 year old
Neolithic burial chamber. There are also spectacular views of the
mountains of Snowdonia from Capel Garmon.

Swallow Falls

The Swallow Falls are
considered to be one of the loveliest spots of North Wales. Here the river
rushes down from the mountains. Crags and jagged rocks divide the stream
into a number of foaming cascades. A mile further on are the famous
Swallow Falls, where the Llugwy river hurls itself into a spectacular
chasm.

The
Local Cuisine

The following is an
extract from an American Tourist Website, where visitors post their
personal experiences of visiting the UK. This one is about Betwy-y-Coed:‘A long bike ride or hike in the chilly Welsh air, sometimes with a light
drizzle as an accompaniment, will help diet-conscious tourists understand
why traditional Welsh cuisine is heavily dependent on butter and cheese.
Welsh rarebit - a dish consisting of cheese sauce with a mustard tang
poured over buttered toast - might sound like a heavy dish for a midday
meal, but it seems natural in the Welsh climate.

You can try the rarebit at Tu Hwnt I'r Bont, a 15th-century stone cottage
in Llanwrst, on the other side of the Gwydyr Forest from Betws-y-Coed. The teahouse, which sits on a riverbank, its roof level to the road, is
prepared for tourists: Its dark, low ceiling beams bear warnings for
diners to "watch your head" in languages ranging from German to Arabic.
The Welsh cuisine, which locals concede once was heavy and laden with
fatty meats, has recently become more refined. The Glamorgan sausages at the Riverside restaurant in Betws, for example,
are served with a light, chunky tomato sauce accented by leeks. Glamorgan
sausages are touted as the original vegetarian dish, created by the Welsh
out of vegetables and cheese for times when meat was pricey or scarce. For those who haven't tired of dairy products, afternoon tea is served
with buttered bara brith, a loaf bread similar to - but lighter than -
fruitcake. ’

The
Welsh Culture

Visitors to
Betws-y-Coed, as with other towns in North Wales, will hear the locals
speak Welsh. This warm croeso, or welcome, is itself part of the Welsh
culture - expressed through the bilingual signs that greet tourists in
every small town.In the past the English outlawed the Welsh language but it lived on
through the singing, reciting and storytelling that are a part of Welsh
daily life. The recent development of the National Assembly for Wales had
produced a heightening sense of national identity, allowing foreigners a
greater opportunity to experience Welsh culture .

Capel Curig

At the very heart of the
National Park, this rugged mountain village is the mecca for climbing and
walking in Snowdonia. Ringed by the Glyders, Moel Siabod and the foothills
of the Carneddau range, Capel Curig is the home of Plas-y-Brenin - the
national centre for mountain activities. Also at Capel Curig is Ty Hyll
(The Ugly House), so named because of the huge uneven boulders in its
walls.

Dolwyddelan
Castle must be
the most dramatically sited castles in Wales, built by the native Welsh
prince Llwelyn the Great. The views over Snowdonia from the castle are
superb.