Bunny Butt Cake Directions

So you have decided to make one of our adorable new Bunny Butt Cake's for your Easter or spring celebration! It is always helpful when making a recipe to see some of the process. So, the Betty Crocker Kitchens took a photo of the bunny butt cake unfrosted for you to see how to assemble your own.

After you have baked your cake according to the recipe, here's how to assemble!

Place bowl cake on tray cut side down. Use frosting to adhere cupcakes to bowl cake for feet and bunny tail. Use toothpicks if necessary. Place marshmallow halves, cut sides down, on tops of 2 cupcakes to make heels of feet.

Spread thin layer of frosting over side and top of cake to seal in crumbs. Freeze cake 30 to 45 minutes to set frosting. Then spread the remaining frosting. Follow the directions on either Bunny Butt Cake recipe to get your desired effect!