Simple Eating Pleasure
Not A Makan Guru
Not Looking For Finer Details
Just Tell What I Feel About The Food.
Just Eat La

28 Aug 2009

Geylang Lor 29 Hokkien Mee

In earlier days I did not really like Hokkien Mee.Felt it was over cooked and gooey but somehow along the line I really got hooked to it.Now I grown to appreciate Hokkien Mee.

It may look like a simple to cook dish, but believe me it takes a great big deal of skill, to cook this what seems to be, like over cooked soggy mee with all the flavour blend together giving a distinguish yummy delicious taste.

It's comes with some medium large crunchy prawns and cuttlefish but you can always ask if he has any pork belly and he would gladly top it for you,without any extra charges and if like me, extra lards please.The wok work is really very well done and it fried using charcoal fire, has special smoky taste in the mee.....If Alex is at wok it's a hard beat Hokkien Mee.A must try Hokkien Mee.

And when I go to this place, if Alex is not around doing the cooking, I would just walk away.That's how much I have learn to appreciate Hokkien Mee.Ha haaa!

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Disclaimer:

The views expressed in this blog are based entirely on personal tastes and preferences, definitely not professional opinion.Taste is subjective and difference of opinion will always be in one's taste bud.And all the reviews and the taste of the food were at the time of my visit.