Leave a Review

Reviews

One of my favorites especially for Halloween entertaining! (They can look like witches fingers if using organic whole carrots with the long, wispy tendril end.) I prefer the recipe as written.

ccff
from California, CA
/ 10.25.2014

flag if inappropriate

I modified this, added a carrot and some lemon juice to the pesto to mellow out the bitterness, and used hazelnuts instead of pine nuts. It was probably a 3 with my modifications, so I gave it a 2 as is. http://koshercamembert.wordpress.com/2013/09/30/get-in-on-it/

glsquires
/ 10.01.2013

flag if inappropriate

Excellent et facile.... Great idea to remember.... The pesto would be good with pasta too.

Mamiro
from Huberdeau, Québec
/ 07.14.2013

flag if inappropriate

What an unusual recipe using the carrot tops! This is positively delicious without time or effort.........