Job Description--
pizzaiolo (commie Chef)
as a Pizzaiolo, You’ll Be Using the Best and Freshest Ingredients, Producing Great-tasting Food that Our Customers Will Come Back for – Again & Again. &, in True Italian Style, Working in An Open Kitche...

Develop food and service philosophy based around southern Indian, western, and SE Asian cuisines
Develop new menu package and on-going customised client menus
Ensure HACCP procedures are followed and clear records are kept at all times.
Monitor sk...