Franchise

JOIN THEMR. SUB TEAM!

Become a MR.SUB franchise owner and you’ll take pride in owning a uniquely Canadian restaurant that’s proven to be successful and yet perfectly poised for expansion. More than just a restaurant with wholesome food and genuine hospitality, MR.SUB restaurants are community-gathering places, where guests can experience a little something extra.

BECOME PART OF THE MR.SUB FAMILY

Over the last five decades, hundreds of individuals determined to own a proven business model have joined our national network of franchisees. As part of the MR.SUB family, we’ll work together to make you feel at home and give you all the tools you need to not only succeed – but thrive. You’ll get the benefits of owning a business with a strong brand, backed by extensive training and expert support from the MR.SUB management team.

MR.SUB offers products containing peanuts, tree nuts*, milk, eggs, soy, wheat, gluten**, fish, shellfish, mustard, sulphites and other allergens. Our food products may also contain traces of allergens from a manufacturing facility or from preparation on site. While we take steps to minimize the risk of cross contamination, we cannot guarantee the total absence of any allergen or that any of our products are safe to consume for people with allergies to such.
If you think you may be allergic to any ingredient contained in any of our products, please consult your physician prior to consuming.
*tree nuts includes: almonds, Brazil nuts, cashews, hazelnuts, macadamia nuts, pecans, pine nuts, pistachios or walnuts **gluten includes: gluten protein from barley, oats, rye, triticale wheat (all species, including spelt and kamut) or any modified gluten protein and prolamins.
For a complete Nutritional Listing of our entire menu please download our Nutrition / Allergen Guide. If you don’t find what you’re looking for, please speak to someone in restaurant.