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Grilled Vegetables

This grilled vegetable recipe is great for summertime when you do not want to get the house hot and prefer to cook outdoors. A healthy combination of colorful vegetables, this grilled vegetable is great just by itself and can also add to the taste of your other dishes. Enjoy a fun barbecue with this delicious recipe.

Ingredients

Baby potatoes

8

Olive oil

4 Tablespoon

Salt

To Taste

Rosemary

1 Tablespoon

Thyme

1 Tablespoon

Red peppers

2 , cut into long strips

Onion

1 , cut into cubes

Chicken broth

1⁄2 Cup (8 tbs)

Seasoning sauce

1 Dash

Tabasco sauce

1 Dash

Directions

Mix all the ingredients together in a bowl. Put them over a pre-greased foil. Cover and grill for 15-10 minutes. Stir in between and continue grilling for another 10-15 minutes. These turn out absolutely juice and delicious.