Francesca Davie ‘19

Francesca Davie ‘19

“To live is the rarest thing in all the world. Most people merely exist, that is all.” – Oscar Wilde
Oscar Wilde sums it up for Francesca. Her company, Sweetness Sans Sucre, is about living, not merely existing! Given the epidemic of chronic western diseases and their link to diet, Francesca believes that understanding nutrition is paramount. Driven by our potential to attain sustainable optimum health when given the right “ingredients,” Francesca Davie is revolutionizing the snack industry. Sweetness Sans Sucre provides nutritionally‐dense, sugar‐free, and wheat‐free snacks designed to empower individuals to be the sweetest versions of themselves – without the sugar.