For more than 10 years, chef Hiroki has been putting his own twist on the traditional Italian dessert, creating green tea tiramisu by blending matcha flavors into a secret-recipe filling to layer with the chiffon cake. A decade later, it remains the restaurant’s most popular item. Price not available. Wallingford, 2224 N 56th St.; 206.547.4128; hiroki.us

LONG PROVINCIAL VIETNAMESE RESTAURANT

Who needs after-work yoga when you can mix green tea with alcohol? The Greenteani combines Zen green tea liqueur, vodka and lime juice in a cocktail that’s sure to help you find your center. $7.50. Downtown, 1901 Second Ave.; 206.443.6266; longprovincial.com