Simply Eats is our allergen friendly cuisine that focuses on eliminating all Big 8 allergens from our recipes. The Big 8 includes wheat, dairy, eggs, soy, peanuts, tree nuts, shellfish, and finned fish. All menu items are gluten free. One or two meat options are available, and the remaining items are vegan.

Upcoming Events

Here's how you play:
1) Attend each of the Foodie Five Challenge Events: Oktoberfest on September 20th, Antipasto on October 16th, Amah's Kitchen on November 7th, RIT Global Campus Flavors on February 21st, and St. Patrick's Day on March 7th. All from 4:30-7:30 p.m.
2) Use your University ID to pay for your meal with a meal swipe, meal exchange, Tiger Bucks, or Dining Dollars. We'll keep track of your attendance!
3) Try foods at each event and expand your palate.
4) Win cool prizes! Each person that attends all five events will win a prize PLUS be entered in to win one grand prize.