Creme Brulee round the world --Help

OK folks..I have looked aorund the boards and found several threads with mentions of different tpes of my new favorite dessert. I went to Le Cellier and got hooked last year on the Maple Creme Brulee. Thsi year my DW and I are headed down for our Disneymoon and I want to try every kind of Creme Brulee that I can. Please help me out with locations and types and I will make a index of them here for all the fanatics like myself. Thanks ya'll

Yes, the vanilla bean creme brulee at Concourse Steakhouse is FABULOUS! So is the creme brulee (I think also vanilla) at the counter service food court at the Land in Epcot. I'm not sure of the name of the place.

I am a big fan of creme brulee myself, and I can't wait to go and eat the various flavors at all the restaurants! Yum! These are great selections, and I'm so glad I came across this thread!

Good work people...i added a few also that I found in various threads. Not sure what still is around like the orange flavor at the Fountain view...but hopefully someone can check. I will be there in Dec

Want to addend battelcat's initial list - Sunshine Seasons has a vanilla "Soarin'" Brulee but it's definitely CS quality vs. restaurant. Nonetheless, when desperate for your next CB fix - it will do in a pinch....

I'm thinking now about my January trip...if the restaurants aren't too too busy, maybe I can just go order dessert.....hmmmm

I read the list fast so may have missed it but I didn't see the Milk Chocolate Creme Brulee at Fulton's Crabhouse at Pleasure Island. I frequently get this as takeout treat after filling up on those gigantic crab claws.

I would like to say that IMHO, the maple creme brulee at Yacht Club Galley is a lot better than the one served at Le Cellier.

I would like others who have tried many flavors of creme brulee at the world to put in their 2 cents about who has the best.

The best I have had at the world is the milk chocolate at Fultons, however, there are many variations from other restaurants I have not tried. I am particularly interested in the Irish Creme at Raglan some of the pistachio varieties and the vanilla latte at AP. I know my DH adored the trio at Pucks...he will be sad if that is no longer served...