I became a baker as a result of the perfect trade: Chad Robertson taught me to bake while I taught him to surf. The four years we spent working and looking for waves together were the foundation of our friendship and collaboration on the TARTINE BREAD book, my first and still most personal project to date.

Tartine Bread

I became a baker as a result of the perfect trade: Chad Robertson taught me to bake while I taught him to surf. The four years we spent working and looking for waves together were the foundation of our friendship and collaboration on the TARTINE BREAD book, my first and still most personal project to date.