Real Fruit, Real Flavor

Jackie’s Jams crafts jams and jellies the old-fashioned way, by hand and using only natural ingredients.

Created with locally grown fruits whenever possible by farmers throughout Southern California. We take time preparing our small handmade batches of jams, jellies, and marmalades, by slow cooking each to fully extract the exceptional flavors and gemlike hues real fruit has to offer. You’ll never find any artificial flavors or high fructose corn syrup.