July 2017

North Shore GC now offers seasonal, fresh-squeezed juices for use in drinks, smoothies, and libations. Sometimes the best F&B ideas start with one consistent member request. That was the case at North Shore Golf Club, located on Lake Winnebago in Menasha, Wis. And the request was for fresh-squeezed grapefruit mimosas. “One of our most active […]

Charlotte Country Club’s F&B success hinges on the dynamic relationships between its chefs. It’s a match made in culinary heaven: John Cornely, the savvy and skilled Executive Chef at Charlotte Country Club (CCC), and James Satterwhite, the club’s experienced and meticulously driven Executive Pastry Chef. They are one of the industry’s most dynamic culinary teams—and […]