The second tool is the frother, the Nespresso Aeroccino Plus. Again, from Williams-Sonoma, but they do still sell this one for $99. GRAB IT now, it is the bomb. I have had one since 2007 and could not live without it.
Secret Hint: SKIM MILK, only, makes the best froth.

And lastly, the cinnamon. A natural boost to metabolism, ground cinnamon should be a part of every daily diet
and this is great way to take yours...

So, how to do it? Start your froth and preheat your coffee machine. Pour the all of froth and milk into the bottom of a coffee mug, I like glass for the "show". Sprinkle liberally with cinnamon and place in brew position. Select the most concentrated brew your machine offers (the fewest ounce brew) and drip directly over the mug of froth. Viola!