1 cup flour
1 cup of water
1/2 cup of salt
2 tablespoons Cream of Tarter
1 tablespoon of Oil
Cook this ingredients until it forms an item in the pan. Pour it out
onto a Tupperware lid. Cover with damp cloth. Add food coloring if you
like. Store new playdough in the fridge in an airtight container. This
is non-eatable playdough.

1 cup water
1 1/2 cups vegetable oil
6 cups flour
Add a few drops of food coloring to water.
Combine water, oil and flour in a large bowl. Knead well.
Add more water if necessary in small amounts
until the dough is soft and stretchy. Cloud dough should be used on a
washable surface for it is very greasy.

Coffee Playdough

4 cups unsifted all purpose flour
1 cup salt
1/4 cup instant coffee
1 1/2 cups warm water
Dissolve the coffee in the warm water. In another bowl, mix the flour
and the salt. Make a well and add 1 cup of the coffee water into it. Mix with a fork
or with your hands until smoother. Add more coffee water as needed: dough
should be smooth not sticky or crumbling. Store in air tight container.
When your done making figures, bake in oven for 1 hour at 300 degrees
or until hard. A coat or 2 of shellac keeps it well preserved for longer
lasting gifts. Enjoy!