Baking Pans

Baking pans are very similar to GN containers, which are often confused. Unlike Gn containers they are shallower (with depth 20, 40 or 65 mm) and they have flat edges, that use to be especially in stainless steel finish reinforced. This ensures that they don't fold even at higher teperatures during baking. We offer baking pans in gastronorm size (GN), in the confectionary size (600x400 mm) but also various other sizes and shapes made of high quality 18/10 stainless steel, aluminum (with or without Teflon coating) or enamelled. Due to its properties baking pans are suitable to thermal operations with a higher temperature of preparation (baking etc.).