new orleans, louisiana, united states

Apolline New-orleans, Louisiana, United-states

Charming and light filled bistro in the Garden District - great brunch with bottomless Mimosas.

There is pig candy on the menu – cinnamon and brown sugar encrusted bacon. Eating it is like starting with dessert. Biscuits are beautiful and fluffy. Had the Eggs Apolline which were a yummy combo of poached eggs with a creole hollandaise, crawfish, andouille sausage, all served on a waffle…was very, very happy that the server suggested it.

Coffee is strong and served in proper large mugs, which counteracts the bottomless mimosas and Bloody Mary’s very well. You will find no complaints about your meal at Apolline.

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Blog Post Written By Chantell Ghosh

Chantell is a recovering lawyer, playwright, poet, sometimes singer, gourmet food preparer and eater, artist and art collector who has been trailing her executive spouse across borders for the last [...]

Meet Henri, he is one of our travel ambassadors - he loves to eat, travel and is a very picky fur-ball. He will have special suggestions and tips for you from time to time... and he is just so darn cute.