Strawberry Sauce

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Preparation:

Step 1

To prepare the sauce, quarter the berries and place them in a saucepan with the sugar and water. Simmer until the sugar has dissolved into a simple syrup and the berries are soft (about 5 minutes). Mash berries with a potato masher, leaving some chunks for texture.

Step 2

Turn electric griddle on 350Â°, or heat a skillet to medium heat. Place all dry ingredients in the bowl and whisk together. Add the remaining ingredients and whisk.

Step 3

Oil or butter the skillet or griddle and pour ladlefuls of the batter to the size you prefer. When the pancakes are bubbly, flip them and cook another minute.

Step 4

Serve with strawberry sauce and whipped cream for a special breakfast!