Producers

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Slow Food Ireland members Caroline and Joe Rigney rear free range rare breed pigs such as Tamworth and Saddlebacks on their west Limerick farm, and also have a Farm Shop, where their pork products, Curraghchase Meats, are the star of the show.
Hand ma ... more...

Longueville House Cider is made by William and Aisling O’Callaghan of the renowned country house hotel and sporting estate, Longueville House, in Mallow, Co. Cork, from their own apples.
Famous for many things – the lamb from the estate, s ... more...

Near Cork city, at Carrigtwohill, Jane and Gerard Murphy and their family have run Ardsallagh Goats Farm since 1996 - an operation that began with one goat to provide milk for the children, who suffered from eczema, and is now the largest produce ... more...

Speciality pork products have long been a strength in Ireland but some producers seem to have a unique magic ingredient, and Kelly's of Newport would certainly be up there among the chosen few.
An excellent traditional butchers with a licensed abattoi ... more...

It’s easy to spot The Pantry – the beautiful white-painted exterior, hanging baskets and large windows are a welcoming sight on the Square. In fact everything about Ladonna McCartan and Mark Healy's café is welcoming, from the attrac ... more...

Walk into the Brown Hound Bakery – all chocolate brown and deep blue walls, vintage plates and sugar bowls and exclusive art from New York artist John Derian – and you feel as if you should be in a hip American city instead of a retail park ... more...

Headed up by owners Rick LeVert and Libby Carton, Kinnegar Brewing makes a range of finely crafted, all-natural farmhouse beers.
Named after the nearby Kinnegar Beach near Rathmullan in County Donegal, many of their beers are all similarly named after ... more...

Renowned for its smooth, dense texture, Annascaul Black Pudding has been made here by hand since Ashe's shop was established in 1916 and, unusually nowadays, it is made with fresh blood.
Still made to the original recipe a century later, it is also jo ... more...

Built on the site of a deserted village in a Wicklow valley, this extraordinary food, drink and leisure complex exists thanks to the vision of three brothers, Evan, Eoin and Bernard Doyle.
Below we outline the various strands that make up this very co ... more...

It's all about great farm produce at Drumanilra Farm Kitchen, and it's hard to think of any remotely similar enterprise anywhere in Ireland.
Having inherited his uncle's farm overlooking Lough Key, Liam Gavin and his wife Justina relocated to Ireland ... more...

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