Swiss Potato and Mushroom Pie

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“Leaving the skin on the potatoes saves time and adds fiber and color to this dish, and the potatoes form the crust. Serve with salad as a meatless meal or as a brunch addition. Pan Release, Professional Pan Coating (Better Than Pam Spray!) is great for greasing the pie plate. From Foodland Ontario booklet. I used a large sweet onion, the whole medium red pepper instead of the 1/2 indicated, and thyme for the seasoning. Served this yummy dish with green salad, crusty bread and butter, and fresh fruit with Sour Cream Fruit Dip for dessert.”

Top Review by

This was very good! Icelanders revere the potato & are happy if its paired w/just meat, but I esp like potato dishes that introduce a veggie component. I made a full recipe using rosemary as the herb, but had to use a gouda & cheddar combo for the cheese. I felt the dish was a bit heavy on the potato ingredient & that may have been my own doing, but DH was happy. 1 egg + 2T milk did not begin to provide enough custard to bind the dish, so I doubled them & it was perfect then. I served it as a side-dish to grilled fish, but can easily see it as a 1-dish meal if made in a larger dish w/some bacon or grd meat added. Thx for sharing this tasty recipe w/us.

Top Review by

This was very good! Icelanders revere the potato & are happy if its paired w/just meat, but I esp like potato dishes that introduce a veggie component. I made a full recipe using rosemary as the herb, but had to use a gouda & cheddar combo for the cheese. I felt the dish was a bit heavy on the potato ingredient & that may have been my own doing, but DH was happy. 1 egg + 2T milk did not begin to provide enough custard to bind the dish, so I doubled them & it was perfect then. I served it as a side-dish to grilled fish, but can easily see it as a 1-dish meal if made in a larger dish w/some bacon or grd meat added. Thx for sharing this tasty recipe w/us.