<b>Gonzalez Byass</b> has been producing high quality <b>sherry</b> in Jerez for over 175 years. They are best known for their classic Fino, Tio Pepe, but they make a huge range of the classic sherry styles, some of which rank amongst the world&#39;s finest wines, especially in terms of their age and rarity. The solera of Del Duque began in 1835 when the Duke of Medinaceli purchased 16 sherry butts. This Amontillado Muy Viejo has more than 30 years of ageing in oak barrels giving it an intense concentration and complexity. Dry in taste with hints of cedar, leather, walnuts and a lingering, nutty finish. It is a great partner for roast beef, hearty casseroles, game or mature Cheddar cheese. <b>Please note that the image shown may not be representative of the stated vintage</b>