Mimi Hui

What’s more disgusting than warm jello? Rapists, but they weren’t around, so I paid the eight dollar entrance fee at Gowanus Studio Space in Brooklyn for the privilege of looking at and eating multicolored goo cups. Dubbed “Jello Takes New York”, the event was a convergence of food and gelatin innovators from across the city, proving that jello is just as expressive a medium as vaseline.