"Josh and our kitchen staff have done a tremendous job with our dining options for the past few years," said Team President Joe Hart. "A common suggestion from our fans was to increase the variety and introduce new items to the menu. Our focus has always been and will always be the quality of our food.”

Fans have also requested healthier options at games. This year, there will be a fresh fruit cart on the concourse.

“We are always trying to deliver a better quality product through our entire menu,” said Farmer. “It’s important to all of us and especially myself to make sure our fans are served the best food options possible with a creative flare.”