Summer 2011 www.marcoreview.com Page 123Continued on page 125 ISLAND CASUAL continued from page 121CAPT. BRIEN'S SEAFOOD & RAW BAR - Where the New England Seafood is flown in daily, and the native fish is fresh off the boats from local fishing fleets. Everything is prepared from scratch and cooked to order, even the batters and sauces are made fresh daily. Open for lunch and dinner seven days. Raw bar and late night menu during Comedy Club hours Thursday-Sunday. Indoor/outdoor dining, free valet parking and curbside takeout. Marco Walk Plaza, 599 S Collier Blvd. 239-389-6900CHEFS' EXPRESS - One of Marco's favorite breakfast and lunch venues, Chefs' Express, is in the process of relocating to 901 South Collier Blvd (in The Beach Club of Marco). The timing of the move is uncertain so you may want to call ahead to check. The new location will still offer casual comfortable indoor seating as well as tropical outdoor seating and their creative breakfasts and lunches will still be made using only the finest ingredients. Try lobster eggs benedict or the Key West salad with grilled shrimp, mango, strawberries, toasted almonds and hearts of palm. Open for breakfast and lunch seven days 7:30 am till late afternoon. Serving beer and wine. Happy hour 2-4pm. Marco's premier caterer-takeout-deli-delivery. 176 Royal Palm Drive, Shops of Marco. www.thechefsexpress.com 239-393-2433COCOMO'S - Casual dining at its best! Relax while your kids play in our game room. Come and get a taste of what the Island is talking about. Marco's finest menu with the best variety. Serving Grouper, Ahi Tuna, (Tuna Nachos are a local favorite) Steaks, Salads, Chicken lettuce wraps, Falafal and Hummus, Marco's best Grouper sandwich and many other great items. Don't forget the Cocomo Bread. Happy hour 3-6 daily - come check out our happy hour new appetizer specials! $399 Margaritas and $199 16oz domestic drafts all day everyday. Serving Lunch Mon-Fri from 11:30-4:00 and DinnerRESTAURANT REVIEW