- Adapted from Hoboken Eddie. Makes 6 servings. Ingredients 1 (6-pound) beef brisket, well trimmed 1/2 to 1 cup Heavenly Hannah's Korean BBQ sauce Directions 1. Preheat the oven to 400 degrees. 2. Place the brisket in a large roasting pan. Cover the meat halfway with water and roast for about 3 hours, or until a meat thermometer reaches 180... Full story »