2017 WORLD OF PINOT

Our annual event takes place at the beginning of March and includes two days of in-depth Tasting seminars, Grand Tastings, a Burgundy seminar and tasting and gourmet, locally-influenced lunches and dinners. These extraordinary food and wine extravaganzas will be hosted by participating wineries and feature an outstanding panel of sommeliers from across the U.S.

March 3-4, 2017

bacara resort & spa

santa barbara, california

Our Seventeenth annual celebration includes two packed days of tastings, seminars, dinners, food pairings and the
camaraderie that Pinot Noir brings to the table. Passes are available on a limited, first-come first-served basis.
We hope to see you at the Bacara Resort to toast 2017 with a glass (or two) of Pinot!

participating wineries

Each year more than 200 Pinot Noir producers from around the world convene here on California’s coast to pour, share, discuss and pair their wines.
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participating chefs

Santa Barbara is blessed with a climate that provides fresh fare year-round; taste how our talented chefs pair their most creative, locally focused dishes with Pinot Noir from around the world.
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