Hakka Yellow Rice Wine Chicken

Rich and distinct in flavour, this Hakka Rice Wine Chicken recipe is shared by home cook Loh Sok Han. Traditionally a confinement food, this is also a healthy and nourishing dish the whole family can enjoy.

We're fortunate to have our home cook sharing her family's homemade rice wine with us to be used in this dish. Hakka rice wine tastes superb and enhances the flavour of the dish. Don't worry this dish is safe for children as well. Though we've used 2 cups of wine for this dish, the alcohol will evaporate in the cooking process leaving behind a very distinctive flavour. Our home cook's version is soupy and perfect for those who love a good hearty soup! Serve it up with a steaming hot white rice. We believe it's so good, it might just become one of your family's favourite dishes.