Whole Wheat Mitzvah muffins

These are healthy and good! Becuase I use the whole wheat flour we call them mitzvah muffins. You know when someone comes to your house and wants to eat something but they are on a diet- now you have something to give them!!! You can also make it in a 9x13 if you don't have the time to make muffins. I send one with my husband to Yeshivah every morning for breakfast! They are very filling and you could get creative with what you put in side. ENJOY

SERVING/YIELD60 mini muffins/ 1 -9x13

PREP TIME

5

min

COOK TIME

35

min

LEVEL
Easy

BLESSINGMezonos

RECIPE#1367

acpinsky

INGREDIENTS

3 cup Whole wheat flour (extra fine flour In Israel use Rubinfeld)

3 cup oats

2 cup apple sauce (non sweetened In israel its one whole can)

1¼ cup Honey

4 Eggs

½ cup Oil

1 Tbsp Salt

1 Tbsp Baking powder

1½ tsp Baking soda

1 Tbsp Vanilla extract

1 Tbsp Cinnamon

1½ cup Choc Chips or Raisons or Craisons or Blue berrys

Pour everything in to a bowl in order it is listed.

Once everything is mixed well pour into cup cake tins, or loaf pan or 9x13. what ever makes you happy!