Directions

Heat a large skillet over medium high heat. Add oil and meat to the pan. Spread the meat around the pan and begin to break it up. Combine brown sugar and steak seasoning. Add sugar and spice mixture to the skillet and combine. When the meat has browned, add onion and red peppers to the skillet. Reduce heat to medium and cook onions, peppers, red wine vinegar and Worcestershire sauce with meat for 5 minutes. Add tomato sauce and paste to pan. Stir to combine. Reduce heat to simmer and cook Sloppy Joe mixture 5 minutes longer. Using a large spoon or ice cream scoop, pile sloppy meat onto toasted, buttered bun bottoms and cover with bun tops.

Let's break out the EVOO and see if we can turn the stove off within 30 minutes!
See you August 15th and if you're new to the Celebrity Cook-Along details are HERE.

Hi Lynn! In Rachael's own words, "Yummo!" Love Sloppy Joes and haven't made this in ages. Don't need kids in my house to make these!Now, Dear Ones, all I heard was sweet singing! :)Be a sweetie,Shelia ;)

Yay for Rachael Ray! She is my kind of cook! I didn't join in the Bobby Flay recipe since I could never find one I wanted to cook. His stuff is sorta spicy for me. But Rachel, why I even have a couple of her cookbooks! I'll start planning now!

Hi lovely lady.I love her TV show she makes ever thing look so Good...I also need to get her cookbook !!! Thanks so much for your lovely comments on my new Tablescape so sweet of you. I hope you have a Great Week coming up.XXOO Diane

i loved RR when she firstappeared on 30 minute meals.have 4 of her cookbooks &made some really good stuff.since my illness i've not been cooking (today i madezucchini bread ~ hubby wasvery surprised) anyway iremember loving RR and i'm dusting off the cookbooksand going back to the food channel :DBEAR HUGS~victoria~

Yea! This is the most fun linky party! I love RR, she has such a friendly way. I have so many of her cookbooks... what to make??????? Those sloppy joes look wildly good!I am making my choice EARLY! I don't want to miss another Cook-Along!xo Yvonne

It has been a very long time since I made sloppy joes...my husband would love it if I surprised him with this recipe for dinner. Thanks Lynn...now I am going over to see what is involved with joining the celebrity cook along.

About Me

My boys are grown and on their own and while the day job puts food on the table, it doesn't feed the soul. So this Philly Girl started Pig In Mud. Please join me as I welcome each season and holiday through brief posts focusing on home cooking, baking and crafts. I hope you'll find this a happy place that provides inspiration:@) Lynn