Meet the popular Cordon Bleu-trained chef, Rakhee Vaswani, who teaches everyone, from 8-year-olds to 50-year-olds to cook better at her Palate Culinary Studio in Mumbai. In an exclusive chat at her food studio, Rakhee shared cooking tips.

Penne Pasta in a Bluecheese Sauce is a dish served at Svenska Design Hotels in Andheri.Melissa Dcosta meets Chef Gracian D'souza, to show you how
Story By - Melissa Dâ€™costa,MiD-DAY
Video By - Mandar Shirsekar,MiD-DAY

You can cook with Mumbaiâ€™s top chefs
Try Rasta Pasta, at Kino 108 in Andheri. Melissa Dâ€™costa meets chef Noor Islam to show you how
Story By - Melissa Dâ€™costa,,MiD-DAY
Video -Mandar Shirsekar & Milind Salvi,MiD-DAY

You can cook with Mumbai's top chefs
Try Lobster Thermidor, a seafood specialty at Holiday Inn, Andheri. Melissa D'costa meets chef Gaurav Malhotra to show you how
Story By - Melissa D'costa,MiD-DAY
Video By - Milind Salvi,MiD-DAY

You can cook with Mumbai's top chefs
Pomfret Tandoori served at Soul Fry Bandra is actor Katrina Kaif's favourite at the eatery. Melissa D'costa meets owner Meldan D'Cunha and chef Survir Singh, to show
you how
Story By - Melissa D'costa,MiD-DAY
Video By - Mandar Shirsekar,MiD-DAY

California Roll served at Cool Chef Cafe in Worli promises to capture the vibrancy of the state of California. Melissa D'costa meets Chef Kaviraj Thadani, to show you how.
Story By - Melissa D'costa,MiD-DAY
Video By - Mandar Shirsekar,MiD-DAY