The raw vegetables are typically grown in field conditions and are mainly grown in the states of jammu & kashmir, Himachal pradesh, hilly regions of north Uttar Pradesh, Tamil Nadu, Maharashtra, karnataka, Gujarat, Andhra Pradesh, Assam, Madhya Pradesh, Rajasthan, Punjab, Tripura, West Bengal and Orissa.

India Facts and Figures :

India is also a prominent exporter of dried and preserved vegetables to the world. The country has exported 88535.56 MT of dried and preserved vegetables to the world for the worth of Rs. 944.65 crores/ 146.54 USD Millions during the year 2017-18.