Crunchy Breaded Okra

Available Sizes

12 oz.

28 oz.

Nothing takes you back to that Southern kitchen table like crunchy-on-the-outside, tender-on-the-inside breaded okra. It’s a down-home taste that’s ready in a flash. Serve it with your favorite sauce to make a meal, or pile it on an appetizer plate and watch it disappear.

STOVE TOP DIRECTIONS:
Place sufficient vegetable oil or shortening in skillet to cover bottom (approximately ½ inch). Preheat oil over medium heat to 350°F. Carefully place frozen okra in hot oil and cook until golden brown, turning several times with spatula.