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Summer is a season for salads! They’re refreshing, easy to make, and help us stick to our warm-weather wellness goals. The only downside to these nutrient packed dishes is that they can become monotonous day after day. So, in the spirit of keeping summer dining interesting, we’ve shared a salad recipe that will help mix up your normal cooking routine!

Click here to view our Belgian Endive Salad recipe! We have another variation of an Endive Salad on our current summer menu and we hope to see you dining with us soon! Call 828.295.5141 to make dinner reservations at Rowland’s Restaurant or visit OpenTable.com.

Risotto is one of those milestones recipes for many aspiring chefs. Few dishes beat the texture and flavor of a perfectly cooked risotto and luckily, the dish pairs well with most proteins and vegetables. For this particular recipe, we suggest scallops as an accompaniment.

We’ve shared our recipe for Pine Needle Roasted Mushrooms on the Westglow website. The dish is a favored accompaniment on our Salmon entrée and available nightly in Rowland’s Restaurant. Click here to view the recipe.

August is here and some of the hottest days of the year are upon us! Dining alfresco and fun-loving cookouts are the flavors of the month as we all cherish the last weeks of true summer heat. Hamburgers, hotdogs, chips, salad, and ice cream reign supreme in August as summertime favorites, but for those of us who want a little something different Rowland’s Restaurant has the answer. Our Lobster Potato Salad pays homage to summer tradition, while adding a little flare.

Salads are staples in warm weather meals. Homemade dressings have become popular in kitchens everywhere and shopping for fresh and organic ingredients has made even the most traditional salads healthier.

However, salads can leave us craving a little more to our meals. They have the potential to lack the substance of hearty winter fare. Luckily, Rowland’s Restaurant has the perfect solution. The secret: crispy vegetables.

Click here to view the recipe and start making a healthy, yet filling salad in your own home.

It’s been a week since our menu tasting and we’re still dreaming of light, warm weather fare. Our cool Gazpacho has been a longtime favorite and we’re happy to feature the dish on our spa lunch menu often throughout the warmer months. The dish is a light and healthy alternative to heavy winter options and, in the spirit of springtime happiness, we’ve offered it on the recipes page of our website.

Our recipes give guests and visitors an opportunity to bring a taste of Rowland’s Restaurant into their homes and we look forward to adding new recipes to our website soon!