Caesars Palace is opening Gordon Ramsay Pub & Grill in late 2012. The celebrated Chef Gordon Ramsay is finally launching his second Las Vegas restaurant in the heart of the Caesar Palace, near the glamorous entertainment venue, The Colosseum, replacing Bradley Ogden restaurant.

Michelin Star Chef Gordon Ramsay has not only earned fame for his exquisite cuisines, but he is also a renowned TV personality, famous for appearing in shows like “Hell’s Kitchen”, “Master Chef” and “Kitchen Nightmares”. Gordon Ramsay Pub & Grill will offer his admirers another golden scope of savoring the chef’s award-winning recipes. The menu will include the British pub food like bangers and mash, fish and chips and roasted chicken and also Ramsay’s all time favorite like London broil made on a wood-burning grill. It will also offer a wide range of 40 beers on tap from around the world.

Gray Selesner, the regional president of Caesar’s Palace said that the hotel is privileged to have Chef Gordon Ramsay in the Caesars Palace family. He added that convenient location near the Forum Sops, good parking facilities and palates of mouth watering delicacies will create a wonderful restaurant concept for the Caesars palace guests. On the other hand Ramsay said, “I’m excited to now bring some more of my favorite cuisine and an authentic pub experience to Caesars Palace with Gordon Ramsay Pub & Grill”.

EDG Interior Architecture + Design is shouldering the responsibility of creating an awe-inspiring interior for this plush upcoming restaurant. Now, they are all set to design a space that is truly inviting. The restaurant interiors will be decked with distressed wood, exhibiting references to iconic historic events. The central area will feature a welcoming bar, decked with an array of beer taps. The entire scenario will be set against a backdrop of traditional London red telephone booths. A patio area will extend onto the casino floor. The walls of the restaurant will be admired with culture relics bought both from England and the United States.

The restaurant will accommodate 290-seats. There will be a lavish bar, a vintage-fashioned lounge, a host of casual dining rooms and a private dining room in the restaurant, offering guests an elevated culinary experience.