Now
in a non stick pan add few drops of oil. Keep the heat on medium low
.Pour this mixture in pan in center with spoon depending on what
size pancake you want.(I was able to make 5 medium size pancake as
shown in pictures).

You
will see your pancake with rise and turn bit fluffy.

Add
chopped cherries or nuts if you want to add on top of the pancake
and flip it.(It takes around 20 to 25 seconds for pancake to turn
golden brown after you pour the mixture, so you have to be very
quick if adding topping ) .

Let
it cook for about 15 seconds from other side too and your pan cakes
are ready.

You
can pour honey on it before serving. I am not a big fan of honey so
I don’t add honey on top of it. But my husband says it tastes
yummy with honey. So if you are honey fan try it out with honey.