GROUND EFFECT CABERNET SAUVIGNON

Founded by winemaker Nick de Luca and his wife, Jeanette, with wines produced from Jurassic Park Vineyard Chenin Blanc, Ground Effect is now under the control of winemaker and fellow garagiste, Ryan Roark. Using mostly organically-grown, Happy Canyon fruit, Roark open top ferments with native yeasts, then ages his Cabernet for a year and a half in French oak, 15% new.

GROUND EFFECT CABERNET SAUVIGNON

Founded by winemaker Nick de Luca and his wife, Jeanette, with wines produced from Jurassic Park Vineyard Chenin Blanc, Ground Effect is now under the control of winemaker and fellow garagiste, Ryan Roark. Using mostly organically-grown, Happy Canyon fruit, Roark open top ferments with native yeasts, then ages his Cabernet for a year and a half in French oak, 15% new.