The taste of chocolate and peanuts have always been put together - in candy, fudge and cups - but not as much cookies. Here's how to make the classic, blue-ribbon chocolate chip cookies with a dash of peanut butter included.

Steps

Combine flour, baking soda and salt in a medium bowl. Mix it well with a whisk and put to the side.

3

Blend brown and white sugar with an electric mixer. Add the butter, the vanilla extract and eggs to the mixture and mix until fluffy.

4

Add the flour mixture, chocolate chips and the peanut butter to the mixture, and blend with an electric mixture.

5

Place spoonfuls of the dough on a greased cookie sheet. Put them about one and a half inches apart. Bake for 15-20 minutes or until light brown. When finished, put them to a cooler surface to cool off.