Smashed Root Vegetables with Mustard Vinaigrette

Smashed Root Vegetables with Mustard Vinaigrette

1 Review

From: EatingWell Magazine, January/February 2019

Smashing vegetables creates cracks that soak up this savory vinaigrette for an easy and super-flavorful veggie side dish. You can try this technique with other root vegetables, such as parsnips and celery root, as well.

Reviews 1

This was delicious! I followed the recipe exactly. The dressing added a delightful tang. I will make this again and again and I’ll make the vinaigrette for other things, such as the Red Cabbage and Pomegranate salad in the same issue.