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In the kitchen of a country it is possible to find the dish that makes instantly in tears from the amount of spices and pepper. Trendymen chose ten savory dishes that can hold only a trained stomach extreme gourmet.

The rankings took into account not only the level of spiciness, but the blend of ingredients affecting the overall taste of the dish. Therefore, we do not claim that you will not be able to find something witty, but guarantee that any dish on this list will give you a unique gastronomic experience. Dishes in the collection are arranged according to increasing severity.

Tom Yam — Thailand

Tom yum Thai sour and spicy soup. The flavor and aroma of this dish rarely leave anyone indifferent. As in most Thai cuisine, the basis for cooking soups Tom yum chicken (Tom yum Kai) or fish (Tom yum PLA). The sharpness and acidity to the dish, giving his invariable ingredients – chili pepper, juice and lime leaves. In Bangkok Tom yum is traditionally served with a scoop of white rice, which makes the dish more nourishing and helps to soothe the stomach after such a “hot” dishes. Continue reading →

Meat dishes at all times were and remain the most popular. Any lunch, the average person should include a hot meat dish. If You have no way to cook, it’s a good idea to order lunch. However, self-cooking would, in our opinion, for each family more interesting. Moreover, there is a lot of interesting meat dishes. Next, we would like to cook with You a delicious pork in the steppe. So.

The first thing you need to cook the chicken. Sauté mushrooms in a little vegetable oil with onions and herbs. Season with ground black pepper – to your taste (some like spicier, some Vice versa). Then all finely chop.

Then the most important thing. Place on a flat dish layers: mushrooms, one egg, chicken meat, one egg and the protein grated cheese. Each layer promazhte mayonnaise. Sprinkle cheese on top. It turns out the hill, covered in cheese.

On the “top” make your nest among the meat fibers (if to take on the decoration of the beef or ham, you get more contrast). From the egg yolk, cheese, mayonnaise and parsley make “eggs” and put it in the slot. Final touch – decorate with greens.

Tasty salad with crab sticksThis tasty salad with crab sticks I occasionally prepare yourself to cheer up, when you vzgrustnut. Because this salad calls a consistent Association with childhood, when the fashion for crab…