Put steaks in a plastic container with a lid.Mix all ingredients except pineapples and pour over steaks to marinate.Let sit for 1.5 hours.Heat dutch oven to 375-400 degrees for Frying.Lift steaks from marinade and fry in oven for about 2 minutes.Brush with marinade. Fry another 2 minutes.Add pineapple, brush with marinade and cover. Cook 3 minutes more or until desired doneness. Serve over rice.