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After a few days of meandering through Morocco, we arrived to a small town of Chefchaouen, tucked away up in a Rif Mountains, not too far from Tangier. I think Chefchaouen is one of my favorite places in Morocco. Between its striking blue medina, laid-back attitude of the locals and gorgeous backdrop of the surrounding mountains it’s very hard not to fall in love. I wish we had a little bit more time, but I felt like everyone was getting tired of Morocco and especially endless tajines, so we made plans to fly out to Thailand.

On our last morning, I got up a little bit earlier and went out to explore Chefchauen on my own. It was early, so the streets were pretty empty, except for a few little children being taken to school by their mothers and some shopkeepers setting up their shops. And, of course, several groups of ubiquitous Chinese tourists with their giant cameras and rooster-like clothing.

I walked up and down the streets, taking pictures, enjoying a perfect morning in a perfect little town. Every street, every corner was absolutely picture perfect and I shot hundreds of photos and had a hardest time picking my favorites.

Main Gate into Medina

Later I found out that the reason behind Chefchaouen’s blue buildings. According to Lonely Planet, there is a religious reason behind it: Jewish teachings suggest that by dyeing thread with tekhelel (an ancient natural dye) and weaving it into prayer shawls, people would be reminded of God’s power. The memory of this tradition lives on in the regularly repainted blue buildings.

This morning we headed down to a small town of M’Hamid. M’Hamid is about 1.5 hours from Zagora, but the road is one lane only. Not one lane each way, but one lane literally. Every time a car moving towards us gets close enough, both cars have to go off-road on one side in order for them to pass. Thankfully, most drivers are courteous enough and everybody waves and thanks each other. We were stopped for about 10 minutes before M’Hamid to do a passport control check, apparently it’s a very common thing and they check everyone who comes there, probably because of the past conflict with Angola. We stopped for lunch at the Chez Pasha Kasbah and our driver Mohammed called Ali, our guide for the desert part of the trip. Ali is also the owner of the company Caravan de Reve. He is quite a character with his fedora, dreadlocks and berber blue muslim dress, like some confused berber Rastafarian.

At 4:30, we drove to M’Hamid El Ghizlane, which means “plain of gazelles.” It’s a small oasis town with about 7500 inhabitants, consisting of a bunch of dusty desert outfitters and tour companies. There are no hotels, restaurants or shops. Most people come, hop into a 4 wheel drive and head off to the dunes.

Well that’s exactly what we did. We piled our gear into Ali’s 4X4, leaving most of our luggage behind with Mohammed and took off. Our first night was at the Erg l’Houdi dunes. The drive to the camp is only 30 minutes, two hours if you go by camel. When I think of desert, or Sahara in particular, I think of sand dunes, of course, but in reality, sand dunes are only a part of it. As per Wikipedia: Regions of sand dunes (erg) occupy only about 15% of the Sahara; “stone deserts,” consisting of plateaus of denuded rock (hammada) or areas of coarse gravel (reg), cover about 70% of the region; mountains, oases, and transition zones account for the remainder. So, most of our drive was through dry flat hammada (the rocks), with an occasional patch of sand or a tree on the way. We were surprised by the abundance of the vegetation in the desert: trees, bushes, cacti, birds. Apparently there are a lot of animals too, but we didn’t see any. The drive was a little bit of a rollercoaster ride, with may bumps on the way, but driving through sand patches was particularly fun! It feels like driving through thick molasses, soft, sticky and somewhat slippery. The driver decided that we enjoyed the thrills and did a few special sand swerves for our entertainment.

We drove by our camels, which were walking all the way there, with the guide. Those guys get a lot of exercise going back and forth. When we got to the camp, we were welcomed again with the mint tea so strong, we thought it would keep us up for at least a camel ride. But we didn’t care for the tea, we saw the dunes and immediately went running up and down them. The dunes there are truly glorious, even if not to huge. Perfect curves and geometric lines, ripples, occasional dry patch of grass, picture perfect, just as expected. But compared to the rest of the desert, the dunes looked like a tiny patch of sand that spilled out of toddler’s pocket.

Kids of course saw the sandboards and wanted to go riding. They first found a tiny little slope, where they practiced, but then have gotten brave and went all the way up the big dunes. Sandboarding is somewhat like snowboarding, but very different. The idea is the same – you are strapped to the board, you go down the hill, that’s about it. In reality, sandboarding is very different. First, there is not enough friction on the sand, so the slope has to be pretty steep, otherwise the board gets stuck. Second, the board moves pretty slow, so there is no such thing as carving or having to be on the edge, you just go down the hill. The worst part is that for every 5 seconds of riding down, you have to spend 30 minutes climbing the dune, which is not and easy task. But kids didn’t care. They climbed up and down about 300 hundred times and were ready for more, but our camels have finally made it there and we were ready for the sunset ride.

We’ve done some camel riding in India before, so it wasn’t as new, but kids had never done it, and they were very excited. Getting on a camel and getting off is probably the worst part of the trip. Camel has to sit down for you to mount it, and then it first straightens its front legs, and you feel like you are about to topple over backward, then the back legs, when you are absolutely sure you will eat it head first, and then the first steps feel like you are going to topple off it any second. But after a few minutes you get a hang of it and fall into some sort of rhythm of gentle swaying with the step. That is until you hit the dunes. You would think that camels and dunes go together like milk and cookies. Well, maybe, but not when you are riding one. When they go up or down the dune, they take really big steps, almost jumps, to make sure they can stay steady and not fall, which is like jumping on a trampoline on a 4X4, scary as hell. I thought that I was going to rip that tiny little handle off in a first dune. So we kindly asked our cameleer not to do any extreme cameling, and stay off the steep dunes. Camel guide does not ride the camel, he walks the entire time. Even when he brings camels to the camp. Berbers don’t usually ride camels, they use them to carry goods and gear.

My camel comes with a bottle holder…

I would like to say that I really enjoyed the camel ride, but all I remember is gripping the handle with all my might and trying not to fall off. And sore thighs for the next few days.

After the ride we spent some time settling at the camp. The camp seemed pretty permanent for a movable camp. The beds were real, even though covered with a thin layer of desert sand. But I guess it’s a part of the experience, pretty soon we had sand in every crevice and on every surface, including the camera and all the laptops.

Moving in…

After the camel ride we had pretty unmemorable dinner and after everything was cleaned up the guides, cook and Ali all whipped out a couple of jambes and other drums and had a little jamming session, drumming and singing. Kids decided it would be fun to play drums too, so they were goofing around with one extra drum they had, making a lot of noise. We were lucky to not have had too many people, the only other campers were the two Swiss brothers, who came to Morocco for a quick vacation and drove 900 miles around the country.

The sky was quite cloudy so we didn’t see any stars. Unfortunately. But the sunrise the next morning was quite spectacular. I went to see the sunrise twice. Once at 5AM, when it appeared to me that the sun was rising. I went out and sat on a dune for a while. And then, after it not getting any brighter, I had enough smarts to check what time the sunrise really is. It was at 6:45AM, so I went to bed, hoping I would oversleep, but no, I was up bright and early ready for sunset at 6:30.

After breakfast we did more sandboarding and then got in the car to go to the mighty Erg Chigaga Dunes. Erg Chigaga (or Chegaga) is one of two major dunes of the Sahara in Morocco, the other being the Erg Chebbi of Merzouga. Erg Chigaga is approximately 40 km to 15 km wide, with some dunes around a 360 m tall (170 m more than Erg Chebbi) and because it is relatively difficulty of access – it is only accessible by 4×4, camel or on foot – Erg Chigaga remains relatively untouched. And magnificent, of course.

Still functioning well on the way to Erg Chigaga

Being untouched, there are no camps in the Erg Chigaga dunes themselves. Most of the camps are in the driving distance. Short driving distance, but still. So the kids couldn’t just jump out of the car and run up and down the dunes, the whole experience was a lot more subdued. The camp was a lot bigger and much more crowded. The sense of being alone at the end of the world was lost, as well as the sense of camaraderie that seems to appear in small, intimate groups of travelers.

At one point we went out and followed Ali all the way up to the highest dune. I think he said it was over 350m. It was quite a journey, but we all made it! The wind up on the top was abominable and I after having my hat get blown off and having to tie it to my head with a scarf, the whole bedouin get up started to make a total sense.

In the morning we woke up to a delicious smell of the freshly backed bread. The El Quazemy women get up at 5:30 in the morning to bake bread for the guests and make sure that the breakfast is ready. We didn’t get up till 9AM and moseyed over downstair for breakfast, which was a typical Moroccan fare: bread with a couple of different jams, mint tea, kids had some yogurt and cheese. The man who came up to the house with our donkey and Ahmed all sat down and ate breakfast with us. Women didn’t join us, we were told they are in the kitchen, working. Berber women generally tend to be shy and not horribly sociable.

It rained last night and the sky was still covered with the clouds. It was cold and windy, but the view was just as beautiful in the morning, as it was the night before. We were worried about the river getting too high, so we took off as soon as we were done with breakfast.

Our ride is ready

We packed and were ready for our mule ride down. We thought that we were going to have a cart, but instead we had a donkey fixed with two sidebag for our luggage. Kids wanted to ride him, so the mule man heaved them on top of it, they didn’t even have a chance to vote on it. Moroccans are like that – they just assume that kids want to do something and they just get them to do it. Whether is riding donkeys, holding snakes, petting rabbits or trying clothes on. And sometimes it’s fun, but sometimes it’s very annoying. On the way down we met Andy, who was coming back from his morning walk/run after looking at the source of the water which his charity was going to help fix. They were staying in Kasbah Oliver, which is run by Caroline and her husband Mohammed and is named after their 6 year old son.

We walked down for about 15 minutes, the wind ripping our hats off and an occasional sprinkle coming down. I wouldn’t say it was a pleasant walk, even with all the gorgeous mountain scenery around, and kids were cold, so they were happy when our driver, Mohammed, showed up about 15 minutes down the road, ready to load up and take us all the way down in our nice, warm car.

After another near-death, hair-raising mountain road nightmare, we finally made it to Animetr and I don’t think I was ever more excited to see a dusty little town anywhere else on Earth. The road from Animetr to Ait Benhaddou is absolutely gorgeous. It goes on the side of the Ourika Valley, the little red casbahs hanging of the cliff, lush green valley on the bottom. The red walls contrasting against green grass carpet collapse against each other not in unappealing way. Sometimes the valley looks like a giant crack in the ground, green life-giving vein in an otherwise dead dry stony mountains.

It took us over an hour to drive to Ain Benhaddou. When we made it there, we were starving, so we decided to have lunch first. Ait Benhaddou is somewhat of a tourist trap, many people want to see it because of all the movies being made there. Gladiator, Babel, Lawrence Of Arabia, Sodom And Gomorrah, Jesus of Nazareth, The Last Temptation of Christ, The Sheltering Sky, Kundun, The Mummy, Kingdom of Heaven and also some parts of Game of Thrones, just to name a few. Ait Benhaddou Kasbah is a fortified city, or ksar. It is made up of six Kasbahs and nearly fifty ksars which are individual Kasbahs. Even though most people moved across the river to the modern accommodations, there are still few families still living within the walls of the ancient city. The river separating it from the civilization floods every year, so the citizens were cut off from the world for weeks at a time until the small pedestrian bridge was built few years ago. All the dwellings are made out of red clay, dirt and straw, in a traditional Moroccan architectural style.

The photo of the site where Gladiator was filmed

Quarzazate has couple of big movie studios and it is only about 50 minutes away. The restaurant we went to obviously set up for large groups of tourists, but our meal came out fast and it was pretty decent. There were several busses parked on the street and several different tour groups were wandering in and out of the restaurant.

But even without all the movies it’s still quite charming. It’s built in traditional berber style of mud and straw and even though most citizens now live in more modern dwellings in a nearby village, 4 families are still living in the ancient city, still doing the same things they were doing hundreds years ago. Of course a lot of shops selling various sentiments of berber life, such as berber locks, weapons, jewelry and clothes. Scarfs are very popular and a lot of tourists leave the town with a newly purchased scarf. They built a new bridge across the river 5 years ago and apparently before the bridge, people used to cross the river using the donkey. And when the river flooded, then there was that, you had to wait till the end of a flood to get to the other side.

We hired a guide, who claimed to speak English, but that was a very optimistic of him to claim that. We could have easily have done it without guide – it’s pretty hard to get lost there, but we figured the guy can use some money. We are awful tourists – we don’t buy anything except for lodging and food, so we are not really helping local economies like most tourists do. We went through the ksar, climbed all the way to the top to see the agadir, the fortified agricultural building.

View of Ait Benhaddou from the outside

From there we headed to Skoura. We passed Quarzazate on the way, but didn’t stop because Bobby wasn’t feeling well and we decided to do all the excursions next time on the way to Zagora. Skoura historically has been a place, where all the dessert traders brought their goods after grueling two month journey through the Sahara. Skoura’s palm groves are protected by the UNESCO and it also called “Oasis of 1000 palms”. The watering system “khettara,” which is a 15 mile long network of canals, has been in place for hundreds of years and it’s still working just fine. The palms are very important part of the oasis, providing dates, shade and fronds to be used as a roofing materials. We didn’t stop at the small town of Skoura and headed directly to our next place of stay, Sawadi, a 9 hectare organic farm in the palmeraie. Described as “an oasis within an oasis.”

Sawadi is my dream come true – a peaceful organic garden/orchard/farm, full of fruit and olive trees, vegetable patches throughout, chicken, sheep, donkey, rabbits, pigeons, turkey and a couple of pheasants, all working together as one cycle of nature. They are growing alfalfa to feed the animals and fertilize the fields with the compost made from their poop. Most of the food served in the restaurant is fresh from the garden. Kadir, the manager, took us around the property, helped us pick the right pomegranates, pears and apples from the tree, perfectly ripe and so sweet, you would think they are injected with an extra dose of sugar, introduced us to donkey, baby lambs, chicken and rabbits. All the bungalows built in the traditional berber style of mud and straw.

Apparently October is not the best month to come visit. The winds are very high and it’s not awfully warm. It’s a lot less cold than in the mountains, but the winds are very strong.

Kids of course found all the toys they had on the property – children playhouse, swings, batchi ball, shuffleboard, board games and even Moroccan babouches (slippers) and hats they had in the common room. We’ve spent the rest of the day playing Monopoly and reminiscing about all the places we’ve traveled in the last year or two.

After the two weeks of Marrakesh fun, we are taking off on our big journey across Morocco. We said long tearful good byes to our sweet Moroccan “family,” Badja and Samad and walked down our last walk through the medina to the taxi stand. It never stops to amaze me how your perception of a place changes just after a few short days. I remember arriving in Marrakesh the first night and seeing nothing but chaos and dust, but now Marrakesh feels so homey and peaceful. We pass by souk owners who say hello not because they want to sell us something, but because they know us by now, the streets look clean and sunlit, even the motorbikes seem mellow and agreeable.

Our driver, Mohammed, a young guy with forever sunny attitude and impeccable professional manners, was waiting for us at the taxi stand. We loaded up and took off to the mountains on Highway 9, towards Quarzazate. The mountains up from Marrakesh to the summit are gorgeous clay red, with specks of trees and bushes and an occasional farm or a nomadic goat herder. I was surprised how green some of the spots were – I always pictured Morocco as a giant desert with nothing but rocks and sand dunes. They have plenty of that too, but there is also no shortage of luscious greenery, orchards, palmearies and plantations. Most of the rains come in the winter and the snow melts, rivers swell up and sometimes get out of control, creating floods and devastation. We drove past several places destroyed by floods, including one as recent as the one this summer. Rains here can be quite severe, especially the torrential rains that come and dump buckets of water in just few minutes, creating violent mountain water run-offs, not unlike the one in the Hollywood studios, except deadly.

On the way we passed many Berber villages, still built out of mud and rocks, just like in the olden days. One was particularly picturesque, in its own stark, stone-like way.

After the summit at 2260 meters, the road changes and turns gray and stony through Tizi N’Tichka path. Not too long ago the road was in horrible conditions and it took several hours of heart-stopping driving to get over to the other side, but now government is putting a lot of money in road renovations to improve infrastructure and attract tourism. It is considered a highest major mountain pass of North Africa and November-March it occasionally gets snowed in, but the snow melts quickly.

Right after Tizi N’Tichka path we took a turn off to the road to Telouet – small dusty village in the Zig river valley. The road to Telouet follows the path of the river, which also sweeps up and destroys everything on its way, including the roads. We’ve spent a couple of hours creeping alongside the river, keeping our fingers crossed that the road ahead is not washed off. That area can get pretty dangerous during the rain and we’ve met a couple in Marrakesh who got stranded few days earlier in a little village in the mountains because of the rain. Thankfully it wasn’t raining that day and they weren’t expecting the rain anytime soon.

Telouet is located along the former route of the caravans from the Sahara over the Atlas Mountains to Marrakech. We stopped at the Telouet Kasbah, a castle for the T’hami El Glaoui or Lord of the Atlas, the Pasha of Marrakech from 1912 to 1956. Kasbah, in a typical Moroccan tradition of building something beautiful and then either destroying it or abandoning it to turn into ruin, is slowly collapsing, but there are few rooms that are still full of old age glory. Thankfully the government is putting an effort into preservation and restoration of old castles and historical buildings, as it attracts tourism and brings in a lot of money.

After Telouet, the road had gotten a little bit better, but little did we know that the worst part is yet to come. We drove 11 km to Ameter, where we took a turn off to Tighza. Well let me tell you – I probably have a lot more gray hairs after that trip, than even after Stalheimsklevia road in Norway. The road was super steep, unpaved and of course didn’t have any borders whatsoever. We were lucky to have met only 3 or 4 cars on the way and only in the places where we could pass each other, because in most places the road is wide enough to barely squeeze by in one car. What do you do when you meet another car? You just back up for another mile or two until there is enough room to pass. Hopefully you don’t back up off a cliff. When I was making a reservation, the lady asked me if we wanted to take a mule cart, but I figured that I will let the driver decide if he wants to drive up this road or not. On the way back, I’m definitely taking a mule cart for the luggage and walking all the way down!!!

Tighza is a tiny little village all the way up in the mountains in the middle of nowhere. Literally. It’s at the end of the road, there is nothing past it. But, boy, it’s gorgeous! Beautiful red clay mountains surrounded by lush bright green olive groves and farmlands, red clay kasbahs perched on the cliffs. And giant rocks and quiet…

We stayed with the family at El Quazemy house. Ahmet, his wife and mother live there, and his brother Mohammed, who is married to Caroline, run Kasbah Oliver next door. At the Ahmet’s house we met a family from the UK: Andy, Jenny and Poppy. Andy runs the Baraka Partnership Charity, which does a lot of good deeds for the village and many other places. We had a long talk about Morocco, charities and travel and general. I have so much admiration and respect for people like that, who just pick up and start doing things to help others: singlehandedly run the entire organization, finding projects he wants to help with, finding volunteers to help with building schools and organizing learning centers, providing medical help and helping with the constructions work.

Ahmet’s wife and mother cooked a delicious meal of harira (traditional Moroccan soup) and couscous with vegetables and a side of chicken. We had tea and fruit for dessert. Our bedroom was pretty basic and the water wasn’t running that day, but that’s what you would expect in a place like that. We didn’t complain. Well, Bobby did, but he didn’t feel that good that day.

Last night we packed up our bathing suits, sunblock and flip-flops to go to the beach in Essaouira. Little did we know that we should have packed warm sweaters, woolen socks and space heaters instead. This is what happens when you don’t do your research before going somewhere and just assume it’s going to be “beach weather,” just because it’s on the coast.

We kept hearing about how peaceful and laid back Essaouira was, so we decided to take a trip to take a break from the chaos of Marrakesh for a couple of days. It’s only two and a half hours from Marrakesh and the multitude of transportation options makes it a pretty easy trip.

I’m assuming it says ‘Stop’…

On the way we passed a lot of vineyards and olive orchards, small villages and farm houses. As we were getting closer to the coast, we entered the argan forest. And of course, how can one go to the argan forest and not see the goats, sitting on a tree and stop by the argan oil coop. We made it to Essaouira by lunchtime. The weather was very foggy and damp, and there was a definite chill in the air. Not San Francisco weather just yet, but more of a Santa Barbara on a foggy, cold day.

Since I didn’t pack any warm clothes, I had to wear my rash guard, because it was the only piece of clothing that had long sleeves. So I just walked around town wearing my rash guard. Just like that, walking around in almost a wetsuit. That’s how I roll… High humidity didn’t make it any more pleasant. The sheets in our riad were so damp that it felt like they weren’t dried properly (they were) and the clothes by the morning time gotten just as damp, so getting dressed was just about as pleasant as taking a bath in a bucket filled with cold slimy frogs. We had long conversations with the riad owners that night and they said that this was a “good weather.” October is a nice month, we were told. The rest of the year the winds blow really hard.

I don’t think we will be moving to Essaouira any time soon.

Cold, dampy weather aside, Essaouira is a charming little town. It has long been popular with hippies, artists, travelers and such.

Orson Welles filmed his Othello here in 1952 and Jimi Hendrix, Bob Marley and Winston Churchill all came to hang out here at some point. The medina is very old and quite charming, and it’s UNESCO World Heritage site. Fishing is quite big here and well and ‘thuya’ wood-carving. The kitesurfing and windsurfing are also popular (or so we were told).

We have been traveling for a while now and spent decent amount of time in third world countries. We know the rules: dress modestly, don’t show off your fancy clothes, electronics or jewelry, have non-discrete luggage, don’t brag about fancy things you have at home an so on. And most of the time we play by the rules – we wear local cheap clothes, I carry $3 purse bought at the balinese market and our whole wardrobe probably cost $100 for all of 4 us. We don’t have any jewelry or fancy watches. Overall we are relatively nondescript. The only luxury we are allowing ourselves is the electronics. The smart phone is essential for many different tasks: GPS, camera, video camera, notes, booking and many more other tools that make traveler’s life easier. But when you come to think of it, an average iPhone costs $500-1000, which is 2 year’s salary for someone living in the poorer part of the world. It’s like dangling a golden carrot in front of someone who would never be able to afford it. And generally we don’t. We keep the phones hidden and generally not try to shove it in people’s faces, but sometimes we do make stupid mistakes. So, here is the story…

The other day we decided to have an early dinner at El Jardin restaurant, really close to our riad. We didn’t feel like running around crowded souks and wanted to just lay low and have a mellow night. Little did we know… El Jardin is a very peaceful place, with a nice terrace filled with orange, olive and pomegranate trees and million birds flying around, we had a vey nice, relaxing dinner and after we were done, we headed back home.

On the way, we stopped for a minute to enjoy the beautiful light created by the setting sun reflecting off the medina walls. Bobby was taking picture of me and the kids.

The alley was mostly empty, except for one guy walking by. We decided to wait before we take a photo, so he doesn’t ruin our nice shot. The guy was walking by, then he slowed down a bit, and suddenly he snatched the phone out Bobby’s hands and started running. Bobby started chasing after him. Kids and I didn’t really understand what happen, but we started running after Bobby. For some reason at that moment I decided to start screaming “Help! Help” in the most obnoxious, squeaky voice. I knew that El Jardin is nearby and there was a guard in front of it. I was hoping he would hear me and catch the guy. And he did! The guard heard me screaming, saw Bobby chasing the guy, he caught the guy and started slapping him on the face. He got the phone away from him and gave it back to Bobby. In about a moment, a ginormous crowd of locals gathered around us, with everyone clamoring about going to the police. We weren’t really inclined to go to the police, we just wanted to have the phone back, but everyone was really insistent that we go. The policemen, wearing civilian clothes, came by, put handcuffs on the guy and asked us to come with them to the police office. We were hoping that they didn’t need me and the kids and Bobby could deal with them by himself, but for some reason they understood that it was my phone that got stolen, so they wanted all of us to go. We were taken to the police office, surrounded by a crowd of volunteers, who kept telling us how stupid the guy was and how they want to make sure that we are OK. Everyone was really concerned about our well-being. They were also really proud of the fact that they caught a thief. Bobby and I felt kind of sad for the guy. He is obviously a giant dumbass. What kind of idiot does one has to be to snatch a phone and run towards the place that usually has a person on guard? Did he think we were just going to stand there and wait for him to run away? If he would have run in an opposite direction, we would have never caught him, but he was stupid enough to run towards the guard. But even if there was no one on guard, there were a lot more people down the street, who probably would have caught him anyway. What was he thinking, I don’t know. So, we walked all the way down to the police office, to be asked by an investigator (or whoever that guy was) whose phone that was (Bobby’s) and he let me and the kids go. As I was walking home, several people recognized me and the kids and were asking me how it went. So, now we are like local celebrities, a.k.a the dummies who dangled their shiny new phone in front of a poor person. Oh, the price of fame! Bobby had to spend some time in the police office filling out the report and he came out feeling very guilty. He was ready to call the police back and tell them to let the guy go, but we figured that locals would never forgive us. They were so proud of themselves! I guess it’s a part of the Moroccan hospitality to make sure your guests are comfortable and nothing goes wrong with them. Plus, if everyone is robbed on the street, then no one would come, and here goes their livelihood. Most of the local merchants depend on tourist traffic to make their living, so it’s in their highest interest to keep tourists happy. But it didn’t make us feel any less guilty…

Four weeks in France flew by in an instant. I don’t really know what happen. It seemed like we arrived yesterday and it’s already time to leave. It was good to chill and relax for four weeks, but it’s time for new adventures!

So, we made it to Morocco on Saturday. Getting here was pretty uneventful, if you don’t count us getting a tiny bit lost at the airport, trying to find our terminal, which had a very strange name and spending 30 minutes running up and down the stairs with all the luggage, until we realized we had to go all the way back where we dropped off our car. Fun!

Flight was also pretty easy and uneventful. We were allowed to take a fast lane through the immigration and luggage was there pretty quickly. We were supposed to be picked up by a driver at the airport, but when we got out, no one was there…. Hmmm… We didn’t panic just yet and waited for the guy to show up. Bobby asked a security guy to make a call to the driver, which he did, but he said that the phone rings to nothing… It’s very unsettling to be told by the person you rented the property from that he will send the driver and have no one show up, the first thought comes to mind: scam!!!! And even, assuming it not a scam and the driver messed up the day or time of the pick up and we took a taxi, where would we even go? The riad we rented is in the medina, the taxis don’t go there, walking around medina with luggage, looking for something in the middle of the maze just didn’t sound like a sane option. Thankfully, the guy showed up in another 20 minutes, before we had a chance to come up with some crazy salvation idea. He took us to town and dropped us off by the side of the medina, where we were met by our house manager Samad, who had hired a guy with a giant cart to help us with the luggage.

Marrakesh medina is mostly pedestrian, with an exception of a few mopeds and scooters that drive by about 100 miles an hour on the narrow streets. How are there not more accidents, I don’t know. We have rented a riad, which is a traditional Moroccan house, or to be precise, townhouse, usually with some kind of an interior garden or courtyard open to the sky above. Our riad has a little water fountain/dipping pool in the middle, kitchen and dining room and a nice little hangout nook/living area. On the second floor there are three bedrooms, each with an in-room bathroom and on the third floor there is one more bedroom and a beautiful roof terrace.

It’s in a great location, right in the center of medina, next to souks (shops) and about 5 minute walk to the main plaza. It’s tucked into one of the quiet little alleys off the busy street, and it’s very peaceful and protected from all the hustle and bustle.

After we arrived, we were introduced to our chef/housekeeper Bhaja, who was cooking dinner for us that night. She brought out traditional Moroccan mint tea, which Samad poured, not without a great flair, into narrow glasses from a little teapot over 2 feet high. I don’t think he spilled one drop. We tried practicing that later after they left, but spent most of the time cleaning up the mess we made… Of course, according to Moroccan hospitality, the sweets came out too. Kids knew to take advantage of that… We spend some time visiting with Samad and getting a download on all the things we wanted and needed to know.

One of the reasons we picked this house was all the rave reviews of Bhaja’s cooking. So, that night we gave it a try. And right those reviewers were, the food was fantastic! She made us some Moroccan eggplant dish, with tomatoes and herbs, carrots (I think probably the tastiest carrots I’ve tried. Ever.) salad and for main dish a Moroccan meat with almonds and raisins (from what we were explained, it’s usually cooked for celebrations). Mmmm, that was so good. We felt like we hit the jackpot with her. The photos don’t do it any justice…

That night in the riad next door there was a wedding celebration, so we were forced to listen to Barry White and Bob Dylan for the next couple of hours. But we were warned, and apparently it doesn’t happen that often. Of course, in the morning, the prayers started at about 6AM, which if of course, to be expected, but not horribly conducive to getting a good night sleep.

The next morning we woke up to a delicious spread of variety of hot beverages (coffee, moroccan mint tea, hot chocolate, milk), various breads and jams and hot moroccan pancakes, which reminded us a little bit of Ethiopian injera bread, except made from regular flour. Life is good!

After breakfast we set out to explore the medina. Samad volunteered to show us around and thank God he did, otherwise we would have been lost at the first corner. He pointed out few details and explained the easiest way for us to find our way back. He showed us a hamam next door, and we got to go “behind the scenes” to see the stove that is used for heating it. The guy who manages the stove has a little cooking area where he slow cooks clay pots of tajine in a heat that is generated by hamam stove. Hamam, by the way, is a type of a sauna or public bathhouse. We used to go to hamam in Turkey all the time, I can’t wait to try one in Morocco.

Samad showed us all the good restaurants in the area and we walked around the souks for a few hours. Souks are pretty fascinating here. It’s a whole bunch of little market stall under the same roof, combined together to create endless maze of a giant bazaar. Some are fancy and upscale, some are simple and touristy. Lots and lots of interesting handmade stuff. Lots of craftsmen doing their jobs right there. Of course, souks come with their own rules – you are expected to bargain, don’t ask for price unless you intend to buy it, don’t start bargaining and then walk away half way through, unless you expect the guy to keep haggling you for the next few blocks.

Kids had fun finding all kinds of weird things: magic boxes with snakes popping out of them, playing dress up Morrocan style, visiting with animals, exotic and not so much, watching metal being melted and reworked into something else, seeing fabrics being made, looking at fossils and lots and lots of other fascinating things.

At night we went to the main plaza, Jemaa el-Fnaa, which is like a circus, combined with a food market, combined with a freak show, combined with a horse carriage parking lot, combined with thousands of people just walking around, combined with … you get the idea. It’s a madness extraordinaire, where snake charmers, storytellers, street performers all have been coming together for hundreds of years to entertain, shock and surprise the crowd.