Slow Cooked Chicken and Vegetable Healing Stew

Ingredients:1kg of organic chicken drumsticks900gms of chicken bone broth1 onion sliced250gms of pumpkin peeled and diced2 carrots diced and peeled if not organic2 sticks of celery diced3 cloves of garlic crushed2 broccoli stalks cut up (use what ever vegetables that you have in your crisper)Herbs of choice - oregano, parley, chives, sage, rosemary,1 tablespoon of vegetable stock concentrate or salt to taste

MethodIn a slow cooker place chicken on the bottom, cover with diced and sliced vegetables, add bone broth and vegetable stock concentrate or salt. Place on low for 6-8hrs or high for 4-6hrs.Remove bones from chicken and place in fridge. Should set into a perfect healing jelly. Eat as needed in the first week of your REVIVE program.​