Preparation
Finely chop the iceberg lettuce and spinach.
Chop fresh green onions and grate the peeled carrots.
Deep-fry Chinese rice noodles and set aside to drain.
Place one handful each of the lettuce and spinach into a bowl.
Add the green onions and grated carrots.
Add the diced chicken meat and the fried noodles.
Add Chinese salad dressing and toss together (be careful - the dressing has a strong flavor).
Garnish the salad with toasted cashews, a cocktail umbrella and chopsticks.

Wed Aug 20, 2008 5:43 am

MudessirSenior Proud Pakistani

Joined: 19 May 2008Posts: 1029Location: riyadh

oh i love salad

_________________M.E

Thu Aug 28, 2008 2:53 am

lucky88Pak Newbie

Joined: 14 Nov 2007Posts: 40Location: XI'AN,China

i m going to try this..i hope i can do well.thanks for sharing ur stuff.