Forever Cheese Celebrates and Strengthens its Commitment to Renewable Energy

Written by
Jarett

Forever Cheese is already renowned for their commitment to sourcing the finest cheeses and specialty foods from Italy, Spain, Portugal, and Croatia and it has now been seven years since they have begun a commitment with Carbonfund to actively help the planet and further renewable energy.

“We are focused on wind and solar energy not just as a way for the future, but for now.” states Michele Buster, President and Co-Founder of Forever Cheese. “We hope to be a role model for other companies, catalyzing them to support the development of renewable energy resources.”

Since 1998, Michele and her business partner, Pierluigi Sini have been finding unique artisan cheeses and specialty foods to introduce into the US. They hand-select each item directly from the producers.

Carbonfund.org is very proud to have this great partnership with Forever Cheese to provide significant benefit to renewable energy projects around the United States along with additional support toward national reforestation projects.