Buckwheat Flour Doves - This is not labelled gluten free - 1kg

Buckwheat flour

Doves Farm buckwheat flour (sometimes known as sarrasin) is stoneground and is naturally gluten-free: despite its name, buckwheat is unrelated to wheat, being part of the rhubarb family. This flour has a speckled appearance and a slightly sweet taste.

Buckwheat flour is ideal for making pancakes, blinis, noodles and pasta. It's a traditional ingredient in Russia and northern China, and is also famous for its use in French galettes.

We stock buckwheat flour in a variety of sizes and from a number of brands. Click here to see them all. To see our full range of gluten-free flours, click here.

Ingredients

Buckwheat flour

Dietary Attributes

Typical Values Per 100g

Energy (Kj)

1422

Energy (kcal)

335

Protein (g)

11.9

Carbohydrate (g)

65.4

of which sugars (g)

1.4

Fat (g)

2.9

of which saturates (g)

0.6

Fibre (g)

6.4

Sodium (mg)

trace

Additional Information

High in fibre, this is a great flour for use in gluten-free diets.

Item price: £3.33
£3.0010%

5 for £13.50 £2.70 ea

“ At Naturally Good Food we look to offer the best wholefoods and free-from foods to match your larder and your purse. ”

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“ At Naturally Good Food we look to offer the best wholefoods and free-from foods to match your larder and your purse. ”

We specialise in offering case discounts and supplying in bulk. If you need a 25kg sack of rice, or 10kg of organic nuts, or just 100g of sunflower seeds, we are the company for you! With these larger quantities, you can expect to make substantial savings. Now is a great time to save some money and eat a healthy diet.