Category: Recipes

With the holidays around the corner, many of you are gearing up to do lots of baking. Pies for Thanksgiving, kugel or sufganiyot for Hanukkah, breads and more pies for Christmas… whatever it may be, most of those recipes call for eggs. If you’re a vegan, a dish with eggs

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Sometimes cooking can be complex and require so many different ingredients that you just quietly back away from it like a rabid dog. But then sometimes you come across a dish that is so stupidly simple you smack yourself over the head and groan, “Duhhhhhhh!!!” out loud to an empty kitchen. This

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Black beans, kidney beans, chickpeas (aka garbanzo beans), white beans, navy beans, cannellini beans recently some great northern beans….. On Sunday I usually cook a new batch of beans because I go through them a ton during the week. My favorite kind to make is chickpeas because

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Hey there, I'm Becca! I am a Chicago-based plant-based athlete, certified running coach, and bilingual educator. The Rabbit Food Runner meshes my love of running with a love of living a healthy lifestyle. With this blog I aim to educate, inspire and connect readers. Welcome!

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Looking to take your running to another level? Do you want guidance training for a race? Check out Coaching with Becca