Jack Gibbons Steakhouse

Feast on Sizzling Steaks, Flavorful Chicken, and More with $40 to Spend on American Fare

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89% recommended

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A lot of amazing things came out of the 1920s -- Henry Ford's Model T automobile, the Chicago Tribune Tower, and, of course, Jack Gibbons Steakhouse. Providing customers with great food and atmosphere since 1922, this eatery has earned it's historical place in Chicago's cultural fabric:

• $20 for $40 to spend on food and drink at dinner Sunday-Thursday
• $20 for $40 to spend on food and drink at dinner any day of the week
• Restaurant boasts an impressive wine list to satisfy the pickiest connoisseur

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At this Oak Forest spot, you'll find all of your favorite dishes -- think garlic shrimp, stuffed chicken breast, and filet mignon -- prepared with care and cooked to perfection. We recommend the hand-selected, cut-and-charbroiled-to-order porterhouse steak, perfectly aged for tenderness and flavor. Don't forget to wash your meal down with your favorite beverage and top off your experience with a delectable dessert like the Bailey's Irish Cream cheesecake.