The Fried Carp Route

Delights of fried carp, gourmet adventures in the land of rivers and ponds Attractive and relaxing, Sundgau is also greedy. Discovering it is inconceivable without sampling its authentic cuisine made from the finest local produce. Eager to promote local traditions, thirty Sundgau restaurant owners with their traditional know-how, formed the "Sundgau Fried Carp Route" Association The Fried Carp Route is a Remarkable Site of Taste (the same label as the famous Alsatian Wine Route), a label given by the Conseil National des Arts Culinaires.

"Tradition, a touch of innovation and a real passion: a recipe for a tasty seasonal menu signed by ""Chef Theo"" and containing the products sold in the local markets, giving pride of place throughout the seasons to local asparagus, foie gras, mushroom gathering, game, current varieties of fish depending on the state of the market and the inevitable Châteaubriand... all contributing to the establishment's international reputation.
The establishment also has a banqueting hall seating 100. In the shadow of the Summer Garden, which opens on to the market garden, the Lion d'Or welcomes you into the friendly atmosphere of its banqueting hall of adjustable size! This is the ideal place to celebrate exceptional events such as: communion, christenings, weddings and important anniversaries with new menu compositions.

You will be welcomed in a pleasant and traditional place located in a village with historical monument.
This restaurant proposes regional and french traditional cuisine with a beautiful wine list
In the summer you can appreciate this cuine on the terrace.

Located close to the Swiss border, in the foothills of the Alsatian Jura, Restaurant du Jura is located in the charming town of Ferrette in the Sundgau, department of Haut-Rhin (68), Alsace.

Family Dietlin , owner of this establishment since 1983, welcomes you in its warm either in room or terrace.We offer traditional cuisine, specialties from Alsace and Sundgau half but also local specialties of fish and game in season.

Recipes, made ​​with fresh, quality products chosen daily, you will discover a cuisine.

Our restaurant is open throughout the year from Monday to Sunday, parking is available nearby. You want to book or get more information? Do not hesitate to contact us or fill out our contact form.

Situated in the middle of the Sundgauvian countryside, in the South of Alsace, the hotel-restaurant Le Petit Kohlberg is a familial house, which offers a warm and professionnal welcome. It sits in a large green area, at 700 meters high and offers a beautiful vieuw on the Swiss Jura. It is located half-an-hour away from the Euroairport Basle-Mulhouse and only a few minutes from the Swiss border.
Nature-lovers will appreciate the numerous walks or mountain bike possibilites in the immediate vicinity of the hotel and will then enjoy a good meal in the wooded restaurant, which proposes a traditional cooking, with rural flavor.