How to Flip a Crêpe

Get more Spoon in your feed.

Get Spoon University delivered to you

You tryna be tricky? That email doesn't look right.

It is easy to tear a fragile crêpe when you are turning it over with a spatula, but it is even easier to flip it in the air! Once you’ve prepared the batter according to Spoon’s simple crêpe recipe, you will be ready for the fun part: actually cooking and flipping the crêpes! With the right wristwork and after giving yourself a few minutes of practice, you’ll soon be impressing your friends with your crêpe tossing skills.