Artichokes, ricotta, lemon, and herbs combine for a quick and elegant pesto. Toss it with pasta for an easy meal, or nix the pasta and pasta water to serve it as a dip with crackers.
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Saag, a stew of spinach and spices, is one of the most common offerings at Indian restaurants. We added tofu for a quick, delicious dish.
This recipe was featured as part of both our Make Your O... Read more »

Garlic, garlic, and a side of garlic—guaranteed to keep unwanted interpersonal contact at bay. Or you may want to think of it as the dinner partners’ ultimate expression of you-and-me-against-the-w... Read more »

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Wines

I am so behind, but went here summer of 2011 with some friends. We ... ... Cabernet Sauvignon2008 La Contrada 2009 Pinot Noir PortOn to Columbia WInery. Some fun wines here as well. We tasted:2009 Unoaked Chardonnay2009 Small Lot Series Viognier2007 Small Lot Series Riesling2010 Small Lot Series Rosé of Syrah2009 Sangiovese 2006 Red Willow...
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