Friday, July 8, 2016

The Pavakkai Pitlai is a traditional recipe that is very frequently prepared in our home. Bitter gourd is a healthy vegetable with many medicinal properties and this pitlai recipe combines both taste and good health. This kuzhambu/gravy has the right balance of spices and is a very popular bitter gourd recipe in Tamilnadu. If you are planning to include bitter gourd in your regular diet, do try this recipe. Every family has it's own style of making this Pitlai and I feel so happy to share ours.