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Reuben Sandwich

Serving Size

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Ingredients

NAME

QUANTITY

Steak-EZE® BreakAway® Corned Beef

4 oz.

Sauerkraut

2 Tablespoons

Swiss Cheese

1 Slice

Marble Rye Bread

2 Slices

Thousand Island Dressing

As Desired

Method

Cook the Corned Beef.

Flat Grill (Frozen Product): Preheat grill to 350°F. After the portion has cooked through about half its thickness, flip the portion once. As the meet slices begin to cook, separate them with a spatula. Corned Beef should have an evenly red appearance when cooked, due to the curing process. Remove Corned Beef from the grill.

Toast Rye Bread on the grill.

Layer the Corned Beef, Cheese, Sauerkraut and Dressing on one slice of Bread.

Top with the other Bread slice and Serve.

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