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Halva is all the rage right now, but when I was a little girl, it was just a dad-approved semi-healthy dessert snack. If you can’t get your hands on some, these sweet and chewy sesame cookies are the next best thing. Continue reading →

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These are the recipes of The Lucky Baker.

Usually experimental. Never perfect. Usually dependant on what’s in season and what’s in (or not in) my kitchen. Lucky only in the sense that the more you work at something, the more fortunate the results.

I am…

...The Lucky Baker. An Australian in New York City. A proofreader. A baker of cookies and pies and cakes (sometimes). Still getting to know sourdough, Fahrenheit, and American butter.