Balsamic Vinegar Reductions

An Italian heritage tradition, this condiment is made from the must of Trebbiano and Lambrusco grapes. They are great as an accompaniment for meats, salads, cheese, fruit, and ice cream and only improve with age. Our reductions are made in house with balsamic vinegar imported from Italy and local seasonal fruit. Through reduction and infusion, we have created a form of this treasured product to call our own.