This is the Fall 2009 Oktoberfest that was tapped on 9/12/09.
This is/was served in normal pints and half-pints as well as the option of getting one in a Dry Dock branded 1L mass.
Color is a deep burnt orange. Head was intentionally layered when served in a mass to go to the 3" line at the top of the mug. Spot on for an old-style marzen.
The flavor profile on this is pretty bold. Strong clover honey and ginger snap cookie flavors start things off. In the middle you pick up just a hint of noble hops. The finish is clean with continued hints of honey and hearty bread.
Like most well made lagers, it's thin enough to be highly drinkable, but never watery. The foamy texture keeps things in balance.
I had a pint to start with, and rather than try anything else, I had to order an immediate 1L. It's that good, and that drinkable. At 6%, it's also no too potent to keep you from being able to handle a mass or two.
This is the best Oktoberfest I've had this year, period.
If you're in the area and you like the style, this is a must have.

EDIT: The 2011 version is as good as ever. Not sure what the ABV is, but it's still easy drinking.