Tag Archives: onions

Last week was soup week. I didn’t set out to make soup the evening meal several times this past week. The menu just came together that way. George requested Black Bean soup and I had seen a recipe for a … Continue reading →

My mom sent me a text yesterday asking if I had a recipe for a spinach frittata. She lost her recipe and has a taste for one for dinner tonight. Running a B&B you’d figure I would have a number … Continue reading →

Last night I made Chiles Relleno – my version of course. For those of you who don’t know, the word relleno means stuffed. So any chile pepper stuffed with any ingredient is a chile relleno. Those poppers everyone love – … Continue reading →

Anyone who knows my sister, Linda, knows she loves France, or more accurately, Paris, France. And while I only dream of dining in Paris she has done it on several occasions. But I love to indulge in French cooking. French … Continue reading →

Ok, not just beans. There’s also rice, green pepper, Spanish Chorizo and onions. Last might I made Cuban Black Beans with rice for dinner. My local grocery store had a special on dried beans and, since I have a wonderfully … Continue reading →

We offer our tea loving guests 12 different kinds of tea. We always have English Breakfast, tea, Earl Grey tea and some manner of green tea. Some of the other varieties include raspberry, chamomile, orange and pomegranate flavored teas. The … Continue reading →

The Soup course was a personal favorite of mine (though my father would not have liked it – he wasn’t a fan of cold soup.) Actually, this soup started out as a soup course for a Christmas dinner. But I … Continue reading →