Artist Blaze Lamper‘s latest drawings from her show “In the Clearing” occupied This Must Be the Place for the month of April. As the images come down and a new art gets hung, we just wanted to say thank you, Blaze for sharing your work with us.

If you missed the show, here are some photos of Blaze’s drawings, taken by Julia Gillard.

Portrait of the Artist, Blaze Lamper, by Julia Gillard

Friends, we can’t express enough, our love and gratitude for your support in helping us meet our Kickstarter goal this past weekend. Thanks to you, our dream of having a truly inclusive community art space is beginning to take root and grow.

We’re so excited to bring you a new awesome show at This Must Be the Place! Blaze Lamper will showcase her drawings at the art space for the month of April, beginning with an opening tomorrow, April 5, from 6p.m. to 8p.m. We can’t wait to see you there!

In The Clearing: New Drawings by Blaze LamperThis Must Be the Place 81 Broadway, Third Floor Brooklyn, NY 112116pm-8pm

image credit: Julia Gillard

This Must Be the Place is a burgeoning art space centering around community creativity and founded in the practices and spirit of the Diner Journal. Located above Marlow and Sons in Williamsburg, Brooklyn, the space is a hub for our community within the restaurants as well as the neighborhood and city at large to come together and celebrate each other’s talents, stories, paintings, collaborations and imaginations.

image credit: Mel Shimkovitz at the opening of “Cats Like Us” by Mel Shimkovitz, photo by Julia Gillard

Please Join us Monday Night the 26th or on the web at Dinerjournal.com!

And find us on Kickstarter by March 31st to make our dreams come true!!

We’ll be celebrating the release of Vegetables From an Italian Garden. ANDREW TARLOW, restaurateur and publisher of Diner Journal, will be moderating a panel discussion with three fellow lights in food politics and culture, brought together by Phaidon Press: IAN CHENEY (Truck Farm) ERIC DEMBY (Smorgasburg and Brooklyn Flea) and MICHAEL GRADY ROBERTSON (Grady’s Farm).

TONIGHT, MONDAY JULY 25
Doors open at 6:30 pm
panel discussion to begin promptly at 7 PM
COCKTAILS TO FOLLOW