Directions

Roll dough into log form, wrap well in waxed paper or plastic wrap, and refrigerate until firm.

Preheat oven to 375. Spray baking sheet lightly with cooking spray.

Slice thin (less than 1/4"), place on baking sheet and bake for 15 minutes. Note: if dough crumbles a bit when you slice it, simply press the pieces back together. These are not "cookie cutter" crackers.

Remove carefully with spatula, and allow to cool completely on wire rack.