Directions

Preheat the oven to 400 degrees F.

To make the wonton shells, spray the inside and outside walls of a deep square or rectangular baking pan with nonstick spray. Evenly drape the wonton wrappers over the pan's walls on a diagonal, making triangle-shaped "shells." (Use two pans, if needed, to keep the wontons from overlapping.) Bake them until just crispy enough to hold their shape, about 4 minutes. Remove the pan from the oven. Carefully remove the shells and gently open them to form "tacos." Set aside.