please take few minutes and answer the survey on pulled pork. It has questions on all aspects of the process, from meat preparation to serving. I think it will be great to see how different paths people choose and whether there is at least single step where majority agrees on the approach. I also hope that the results will help BBQ beginners to choose path that works and is practiced in their region.

Wow, 12% of answers from Texas. Looks like pulled pork is more popular than I thought there. Thanks for contributing! There are 126 responses as of now. We can definitely use some more, so please take 5 minutes of your time and fill-out the survey here: https://goo.gl/forms/tgSdwgsSIEUtWOm32