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mcmillian11mcmillian11|Tue, Sep 2 2014 8:14 PM

This recipe has been in my family for over thirty years. The only difference is I use maraschino cherries instilled of the grapes.
The grapes are nice for a change!

symtansymtan|Mon, Oct 28 2013 9:04 PM

I prefer to use canned mandarin oranges drained and maraschino cherries with some of the syrup mixed into the sour cream.