Eco News is fishy this week. Actually, watery. Lots of water quality news this week, starting with rising mercury levels in the sea - and therefore in the tuna and other fish. There's also a Connecticut-sized dead zone in the Gulf of Mexico. Don't worry, there's good news too! Like beer made with recycled water!

In the world of food photos, photographer Henry Hargreaves takes the genre to the next level. As a speaker at this year's TEDxManhattan, he will talk about his process as an artist fascinated with people's relationships to food, and why food photos are such a powerful medium.

Our projects include - Sustainable Table, Eat Well Guide and The Meatrix! Our goal here is to celebrate local
sustainable food, educate consumers on food-related issues and work to
build community through food.