In a pan add water and a little salt along with turmeric powder bring it to a boil and put all vegetables in it and boil them properly.

Now in a blender add onion, ginger and garlic paste, tomatoes and blend it into a fine paste. In a pan heat oil, add bay leaf and the onion tomato paste suate for while and cook it properly. Now add all dried spices and saute well. Once it is mixed add the boiled vegetables, some water and simmer for a while.

Now add the cream, mix it and switch off the flame.

To assemble

In a baking dish add sliced paneer then the gravy and repeat it again.