Raw Nutella

Erin Bosdet is a Certified Holistic Nutritionist (CHN), a vegan chef and a mom. She is passionate about nutrition, photography and raising her son. Her Simply Dish pages were created to inspire you and to share nutritious and delicious plant based recipes with you and your family.

A favorite European spread comes to life in its raw, vegan form with this Raw Nutella recipe that makes a pure and simple – and delicious – healthy version of the flavorful snack out of raw hazelnuts, raw cacao powder and agave. Enjoy!

INGREDIENTS

1 cup raw hazelnuts

1/4 cup raw cacao powder

2 tablespoons water

1 tablespoon agave

DIRECTIONS

Place hazelnuts in a food processor and mix until crumbly.

Add in the raw cacao powder and continue processing until thoroughly combined.

Add in the water and agave and process until a thoroughly smooth consistency.