TAMO Bistro & Barhas the trick for getting over the hump day blues with their Wine Wednesdays. Each week the restaurant will offer three specially chosen pours in a $12 flight. The two-ounce tastes follow a theme—showcasing a region or a grape—and you’ll be equipped with a tasting sheet to make note of your favorite (you can order a full glass or bottle of whichever catches your fancy). Chef Robert Tobinadds to the experience with dish pairings available for $20 per person. Call 617.385.4304 with any questions.