Fruit Salad Recipe

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This recipe for Fruit Salad, by Karen Pingree, is from The Hart Family Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.

Directions:

Directions:

Layer prepared fruit in a glass bowl. In separate bowl, mix yogurt and cool whip. Pour over the top of the fruit. Sprinkle toasted nuts or coconut over the top (toast on a cookie sheet under the broiler until golden brown).

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