Send me email updates about messages I've received
on the site and the latest news from The CafeMom Team.By signing up, you certify that
you are female and accept the Terms of Service and have read the
Privacy Policy.

Take two or three boneless skinless chicken breasts and put them in a crock pot with two can's of cream of mushroom or cream of chicken soup, some sour cream, some water, and two of those ranch dry mix thingys that you use to make salad dressing. Cook for about 2 hours and put together some rice to use with the sauce.