Tips:1) Every microwave's power differs a little bit. So the time given in the above recipe may vary by a minute.2) Ghee can be substitute with oil. However, ghee makes the upma more delicious.3) Add cashews according to the availability and choice.4) Upma will be ready to eat within 20-22 minutes if the time utilized properly. Chop onion, tomato, chilies while microwaving sooji.5) In first 3 steps keep the glass bowl uncovered. In 4th step cover the bowl with lid