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Abstract:

Embodiments of an exemplary induction cooktop apparatus or system, may
include an induction cooking unit; an interface adapted to receive,
store, and execute a plurality of instructions of a multistage
programmable recipe using said induction cooking unit; a power supply
adapted to be coupled to a power source; a controller coupled to said
power supply, said interface, and said induction cooking unit adapted to
control said induction cooking unit according to said plurality of
instructions of said multistage programmable recipe. An embodiment may
include a system, method, and computer program product comprising: an
induction cooking unit; receiving at an interface a plurality of
instructions of a multistage programmable recipe; storing instructions in
a memory; executing instructions in a controller coupled to the memory
and induction cooking unit, so as to control the induction cooking unit
in accordance with instructions of the multistage programmable recipe.

Claims:

1. A countertop induction cooktop cooking system, comprising: an
induction cooking unit comprising: an interface adapted to receive,
store, and execute a plurality of instructions of a multistage
programmable recipe comprising at least one temperature or time using
said induction cooking unit; a power supply adapted to couple said
induction cooking unit to an external power source; a controller coupled
to said power supply, said interface, and said induction cooking unit
adapted to control said induction cooking unit according to said
plurality of instructions of said multistage programmable recipe.

2. A method of cooking comprising: receiving at an interface of an
induction cooking unit a plurality of instructions of a multistage
programmable recipe; storing said plurality of instructions in at least
one memory; executing said plurality of instructions in a controller
coupled to said at least one memory and said induction cooking unit, so
as to control said induction cooking unit in accordance with said
plurality of instructions of said multistage programmable recipe.

3. The method of claim 2, wherein said plurality of instructions
comprises three or more instructions.

4. The system of claim 1, wherein said interface comprises: a plurality
of buttons, each of said plurality of buttons associated with a given
temperature range of heating of said induction cooking unit.

5. The system of claim 4, wherein said each of said plurality of buttons
associated with said given temperature range of heating comprises at
least one of: a low temperature; a medium low temperature; a medium
temperature; a medium high temperature; a high temperature; or a sear
temperature.

6. The system of claim 1, wherein said interface comprises: an increase
temperature button, and a decrease temperature button.

7. The system of claim 6, wherein said increase temperature button is
adapted to receive an instruction to increase a temperature range setting
of said induction cooking unit by an increment of temperature.

8. The system of claim 7, wherein said increment of temperature is 10
degrees.

9. The system of claim 6, wherein said decrease temperature button is
adapted to receive an instruction to decrease a temperature range setting
of said induction cooking unit by an increment of temperature.

10. The system of claim 9, wherein said decrement of temperature is 10
degrees.

11. The system of claim 1, wherein said interface comprises: a plurality
of buttons for programming operating of said induction cooking unit
comprising at least one of: a program button adapted to receive a
selection of a programming mode; a time button adapted to receive a time
selection; a temperature level button; an increase temperature button; a
decrease temperature button; a start program button; or a cancel program
button.

12. The system of claim 1, wherein said interface comprises: an
alphanumeric display adapted to output an alphanumeric indication of at
least one of: a temperature, a time, or a program stage.

13. The system of claim 1, wherein said induction cooking unit is adapted
to operate at temperatures as low as about 100 degrees Fahrenheit.

14. The system of claim 1, wherein said induction cooking unit is adapted
to disable operation when a sensed temperature exceeds an abnormally high
threshold.

15. The system of claim 14, wherein said abnormally high threshold is
approximately about 570 degrees Fahrenheit.

16. The system of claim 1, wherein said induction cooking unit further
comprises an extended glass surface adapted to extend to the edge of the
unit.

17. The system of claim 1, wherein said induction cooking unit further
comprises at least one ridge on a side wall extending an upper portion of
said side wall over and away from any vents in said side wall.

18. The system of claim 1, wherein said interface comprises at least one
of an angled or an arched control panel.

19. The system of claim 1, wherein said induction cooking unit comprises
at least one accessory.

20. The system of claim 1, wherein said at least one accessory comprises
at least one of: a coffee maker; a grill comprising a dripping container;
a circular grill; an oval grill; a pan; a pan having a green colored
inner cooking surface; a pot; a pot having a green colored inner cooking
surface; a steamer; a pot adapted to receive fondue forks; a pot adapted
to receive a plurality of yogurt containers; a popcorn popper; a pressure
cooker; an auto-stir container; a two-way motorized speed control,
foldable stirring spoon; a spring loaded push and lock hinged locking
cover for a pot or bowl; a spring loaded lid-locking system; a hands free
automatic stirring system; a hands free automatic stirrer; a covered
container comprising a safety valve; a covered container comprising a
primary and secondary pressure valve system; an ellipse shaped grill; an
ellipse shaped grill adapted to interlock with the surface of said
induction cooktop; a grill comprising at least one of a removable drip
pan or at least one handle; at least one glass covered pan or pot; a pot
comprising a removable fondue plate; a pot comprising a removable fondue
plate comprising a plurality of J-shaped fondue fork receiving openings;
at least one fondue fork; a pot adapted to receive at least one of: a
fondue plate, or a plurality of yogurt jars; a spinning stirrer; a metal
pot or pan adapted for use with said induction cooktop; a plurality of
handled pans comprising interlocking stackable handles; or a pan
comprising at least one removable divider insert.

21. The system of claim 1, wherein said induction cooking unit is adapted
to sense removal of a cooking pot or pan and automatically turns said
induction cooking unit off after a time duration.

Description:

CROSS REFERENCE TO RELATED APPLICATIONS

[0001] The present invention is a continuation-in-part of U.S. patent
application Ser. No. 12/506,628, entitled "System and Method for a
Programmable Counter-top Electric Dehydrator," to Moon (Attorney Docket
No. 0009-00008 US CI1), filed Jul. 21, 2009, which itself is a
continuation-in-part of U.S. patent application Ser. No. 11/987,487,
entitled "System, Method and Computer Program Product for Programmable
Counter-top Electric Oven," to Moon, filed Nov. 30, 2007, now U.S. Pat.
No. 7,964,824, the contents of which are incorporated herein by reference
in their entireties. The present invention is also a continuation-in-part
of and claims the benefit under 119(e) of U.S. Patent Application Ser.
No. 61/406,111, entitled "INDUCTION COOKTOP APPARATUS, SYSTEM, METHOD AND
COMPUTER PROGRAM PRODUCT," to Moon (Attorney Docket No. 0009-00013 US
PV), filed Oct. 23, 2010, and is also a continuation-in-part of and
claims the benefit under 119(e) of U.S. Patent Application Ser. No.
61/470,493, entitled "CAST IRON AND FONDUE ACCESSORIES FOR INDUCTION
COOKTOP APPARATUS, SYSTEM, METHOD AND COMPUTER PROGRAM PRODUCT," to Moon
(Attorney Docket No. 0009-00033 US PV), filed Apr. 1, 2011, the contents
of which are incorporated herein by reference in their entireties.

BACKGROUND

[0002] 1. Field

[0003] The present invention relates generally to ovens and cooking
devices, and more particularly to a induction cooking devices.

[0004] 2. Related Art

[0005] Induction cooking is well known in the art. Induction technology
works by creating a magnetic field that passes through, e.g., magnetic
cookware (iron or steel), generating heat. Such induction technology
applies an oscillating current to an electromagnet to produce an
oscillating magnetic field. This magnetic field passes through the
magnetic cookware, which generates heat in the cookware itself instead of
the surface of a cooktop unit. Recently, induction cooking ranges have
been developed for use in the home. Conventional counter-top induction
cooktops have been developed that use this induction technology, but
often present limited or rigid sets of features. The conventional
induction cooking ranges are limited in their usefulness because they are
often limited in functionality.

[0006] Various countertop ovens exist, including, e.g., microwave ovens.
An exemplary counter-top oven is described in U.S. Pat. No. 6,201,217 to
J. S. Moon, et al., of common assignee to the present invention, the
contents of which are incorporated herein by reference in their entirety.
Although, conventional counter-top ovens heat food, they often do so by
more conventional microwave, or infrared heating methods. What is needed
is an improved countertop cooktop that overcomes shortcomings of
conventional countertop cooking devices.

SUMMARY OF THE INVENTION

[0007] The present invention sets forth various exemplary embodiments of
apparatuses, systems, and methods for countertop cooking, which may
provide improved induction cooking. According to an exemplary embodiment,
the improved induction cooktop may allow for receiving a user-selected
choice of a plurality of cooking modes.

[0008] In an exemplary embodiment of the present invention, an exemplary
cooktop apparatus or system may include, e.g., but not limited to, an
induction cooktop including any of various new and novel features.

[0009] According to an exemplary embodiment, an exemplary countertop
induction cooktop cooking system, may include, e.g., but not limited to:
an induction cooking unit which may in an exemplary embodiment include:
an interface adapted to receive, store, and execute a plurality of
instructions of a multistage programmable recipe may include at least one
temperature or time using said induction cooking unit; a power supply
adapted to couple said induction cooking unit to an external power
source; a controller coupled to said power supply, said interface, and
said induction cooking unit adapted to control said induction cooking
unit according to said plurality of instructions of said multistage
programmable recipe.

[0010] According to an exemplary embodiment, an exemplary method of
cooking may include, e.g., but not limited to, receiving at an interface
of an induction cooking unit a plurality of instructions of a multistage
programmable recipe; storing said plurality of instructions in at least
one memory; executing said plurality of instructions in a controller
coupled to said at least one memory and said induction cooking unit, so
as to control said induction cooking unit in accordance with said
plurality of instructions of said multistage programmable recipe.

[0011] According to an exemplary embodiment, an exemplary method may
include where the plurality of instructions may include three or more
instructions.

[0012] According to an exemplary embodiment, an exemplary system may
include where the interface may include: a plurality of buttons, each of
said plurality of buttons associated with a given temperature range of
heating of said induction cooking unit.

[0013] According to an exemplary embodiment, an exemplary system may
include where the each of said plurality of buttons associated with said
given temperature range of heating comprises at least one of: a low
temperature; a medium low temperature; a medium temperature; a medium
high temperature; a high temperature; or a sear temperature.

[0014] According to an exemplary embodiment, an exemplary system may
include where the interface may include: an increase temperature button,
and a decrease temperature button.

[0015] According to an exemplary embodiment, an exemplary system may
include where the increase temperature button is adapted to receive an
instruction to increase a temperature range setting of said induction
cooking unit by an increment of temperature.

[0016] According to an exemplary embodiment, an exemplary system may
include where the increment of temperature is 10 degrees.

[0017] According to an exemplary embodiment, an exemplary system may
include where the decrease temperature button is adapted to receive an
instruction to decrease a temperature range setting of said induction
cooking unit by an increment of temperature.

[0018] According to an exemplary embodiment, an exemplary system may
include where the decrement of temperature is 10 degrees.

[0019] According to an exemplary embodiment, an exemplary system may
include where the interface may include: a plurality of buttons for
programming operating of said induction cooking unit comprising at least
one of: a program button adapted to receive a selection of a programming
mode; a time button adapted to receive a time selection; a temperature
level button; an increase temperature button; a decrease temperature
button; a start program button; or a cancel program button.

[0020] According to an exemplary embodiment, an exemplary system may
include where the interface may include: an alphanumeric display adapted
to output an alphanumeric indication of at least one of: a temperature, a
time, or a program stage.

[0021] According to an exemplary embodiment, an exemplary system may
include where the induction cooking unit may be adapted to operate at
temperatures as low as about 100 degrees Fahrenheit.

[0022] According to an exemplary embodiment, an exemplary system may
include where the induction cooking unit may be adapted to disable
operation when a sensed temperature exceeds an abnormally high threshold.

[0023] According to an exemplary embodiment, an exemplary system may
include where the abnormally high threshold is approximately about 570
degrees Fahrenheit.

[0024] According to an exemplary embodiment, an exemplary system may
include where the induction cooking unit further comprises an extended
glass surface adapted to extend to the edge of the unit.

[0025] According to an exemplary embodiment, an exemplary system may
include where the induction cooking unit further comprises at least one
ridge on a side wall extending an upper portion of said side wall over
and away from any vents in said side wall.

[0026] According to an exemplary embodiment, an exemplary system may
include where the interface comprises at least one of an angled or an
arched control panel.

[0027] According to an exemplary embodiment, an exemplary system may
include where the induction cooking unit comprises at least one
accessory.

[0028] According to an exemplary embodiment, an exemplary system may
include where the at least one accessory may include at least one or more
of the following: a coffee maker; a grill comprising a dripping
container; a circular grill; an oval grill; a pan; a pan having a green
colored inner cooking surface; a pot; a pot having a green colored inner
cooking surface; a steamer; a pot adapted to receive fondue forks; a pot
adapted to receive a plurality of yogurt containers; a popcorn popper; a
pressure cooker; an auto-stir container; a two-way motorized speed
control, foldable stirring spoon; a spring loaded push and lock hinged
locking cover for a pot or bowl; a spring loaded lid-locking system; a
hands free automatic stirring system; a hands free automatic stirrer; a
covered container comprising a safety valve; a covered container
comprising a primary and secondary pressure valve system; an ellipse
shaped grill; an ellipse shaped grill adapted to interlock with the
surface of said induction cooktop; a grill comprising at least one of a
removable drip pan or at least one handle; at least one glass covered pan
or pot; a pot comprising a removable fondue plate; a pot comprising a
removable fondue plate comprising a plurality of J-shaped fondue fork
receiving openings; at least one fondue fork; a pot adapted to receive at
least one of: a fondue plate, or a plurality of yogurt jars; a spinning
stirrer; a metal pot or pan adapted for use with said induction cooktop;
a plurality of handled pans comprising interlocking stackable handles; or
a pan comprising at least one removable divider insert.

[0029] According to an exemplary embodiment, an exemplary system may
include where the induction cooking unit may be adapted to sense removal
of a cooking pot or pan and automatically turns said induction cooking
unit off after a time duration.

[0030] In an exemplary embodiment of the present invention, an exemplary
cooktop apparatus or system may include, e.g., but not limited to, a
countertop induction cooktop cooking system, method, and computer program
product, which may include, in an exemplary embodiment, an induction
cooking unit; an interface adapted to receive, store, and execute a
plurality of instructions of a multistage programmable recipe using said
induction cooking unit; a power supply adapted to be coupled to a power
source; a controller coupled to said power supply, said interface, and
said induction cooking unit adapted to control said induction cooking
unit according to said plurality of instructions of said multistage
programmable recipe.

[0031] In an exemplary embodiment of the present invention, an exemplary
cooktop apparatus or system may include, e.g., but not limited to, a
system, method, and computer program product of cooking comprising: an
induction cooking unit; receiving at an interface of an induction cooking
unit a plurality of instructions of a multistage programmable recipe;
storing said instructions in at least one memory; executing said
instructions in a controller coupled to said memory and said induction
cooking unit, so as to control said induction cooking unit in accordance
with said instructions of said multistage programmable recipe.

A. Programmable Cooking Stages

[0032] In an exemplary embodiment of the present invention, an exemplary
cooktop apparatus or system may include, e.g., but not limited to, a
feature providing for programmable cooking stages. An induction cooktop
with the ability to program the unit with up to, e.g., but not limited
to, three different cooking stages. A controller with embedded software
may enable a user to specify a temperature and a time for each stage--up
to 99 hours and 99 minutes--which the user may select using the control
panel of the unit. The controller may execute each stage by automatically
adjusting the temperature of the unit.

B. Precise Temperature Adjustment

[0033] In an exemplary embodiment of the present invention, an exemplary
cooktop apparatus or system may include, e.g., but not limited to, an
induction cooktop that may allow a user to specify a desired temperature
in increments of 10° F. The user may operate, e.g., but not
limited to, buttons on an interface, or control panel to increase or
decrease the temperature according to an exemplary embodiment of the
present invention.

C. Low Temperature Cooking

[0034] In an exemplary embodiment of the present invention, an exemplary
cooktop apparatus or system may include, e.g., but not limited to, an
induction cooktop that may allow a user to cook at relatively lower
temperatures. In particular, temperatures as low as 100° F.

D. Thermal Fuse Safety Mechanism

[0035] In an exemplary embodiment of the present invention, an exemplary
cooktop apparatus or system may include, e.g., but not limited to, an
improved induction cooktop may include a thermal fuse as a safety
mechanism to, e.g., but not limited to, permanently disable cooktop units
that reach abnormally high temperatures. (e.g. upwards of 570° F.
indicating a potentially defective unit).

E. Cooking Modes

[0036] In an exemplary embodiment of the present invention, an exemplary
cooktop apparatus or system may include, e.g., but not limited to, an
induction cooktop, which may provide and/or display cooking modes, which
may allow a user to select from, e.g., but not limited to: low;
medium-low; medium; medium-high; high; and sear cooking modes, etc.

F. Extended Glass Surface

[0037] In an exemplary embodiment of the present invention, an exemplary
cooktop apparatus or system may include, e.g., but not limited to, an
induction cooktop having a ceramic glass surface that may extend to the
edge of the unit to reduce the chances of liquid entering the interior of
the unit. Instead, liquid may remain on the surface or drip down the
sides of the unit to the countertop.

G. Side Wall Ridge

[0038] In an exemplary embodiment of the present invention, an exemplary
cooktop apparatus or system may include, e.g., but not limited to, an
induction cooktop may include a ridge on the side wall of the unit to
further prevent liquid from entering the unit through air vents also
positioned in the side wall. The addition of a ridge to the side wall of
the unit may extend the upper portion of the side wall over and away from
the air vents. Thus, liquid traveling down the side wall may drop from
the ridge to the countertop reducing the chances of liquid entering the
unit through the air vents, according to an exemplary embodiment.

H. Angled and Arched Control Panel

[0039] In an exemplary embodiment of the present invention, an exemplary
cooktop apparatus or system may include, e.g., but not limited to, an
induction cooktop may have an angled and arched control panel. The
control panel may extend away from the unit at a downward angle to
present an angled and more readable control panel to the user. Further,
instead of a flat-faced control panel, the cooktop may add an arch shape
to the face of the control panel to improve usability.

[0040] Further features and advantages of the invention, as well as the
structure and operation of various embodiments of the invention, are
described in detail below with reference to the accompanying drawings.

BRIEF DESCRIPTION OF THE DRAWINGS

[0041] The foregoing and other features and advantages of the invention
will be apparent from the following, more particular description of
various exemplary embodiments, including a preferred embodiment of the
invention, as illustrated in the accompanying drawings wherein like
reference numbers generally indicate identical, functionally similar,
and/or structurally similar elements.

[0042] FIG. 1A depicts an exemplary embodiment of a perspective view of a
counter-top induction cooktop, according to an exemplary embodiment of
the present invention;

[0043] FIG. 1B depicts an exemplary embodiment of a close up view of an
instrument panel of an exemplary counter-top induction cooktop, according
to an exemplary embodiment of the present invention;

[0044] FIG. 1C depicts another exemplary embodiment of another perspective
view of an exemplary counter-top induction cooktop, according to an
exemplary embodiment of the present invention;

[0045] FIG. 1D depicts an exemplary embodiment of a partial close-up top
perspective view of an exemplary counter-top induction cooktop, according
to an exemplary embodiment of the present invention;

[0046] FIG. 1E depicts an exemplary embodiment of a partial close-up right
side perspective view of an exemplary counter-top induction cooktop,
according to an exemplary embodiment of the present invention;

[0047] FIG. 1F depicts an exemplary embodiment of a partial close-up left
side perspective view of an exemplary counter-top induction cooktop,
according to an exemplary embodiment of the present invention;

[0048] FIG. 1G depicts an exemplary embodiment of another perspective
left/top view of an exemplary counter-top induction cooktop, according to
an exemplary embodiment of the present invention;

[0049] FIG. 1H depicts an exemplary embodiment of another perspective
right/top view of an exemplary counter-top induction cooktop, according
to an exemplary embodiment of the present invention;

[0050] FIG. 1I depicts another exemplary embodiment of an other
perspective view of an induction cooktop features a range of exemplary
buttons including, e.g., but not limited to, a temperature increment, a
temperature decrement, an alphanumeric display, a pause/clear button, a
Prog button, a time button, a start button, a low, medium low, medium,
medium high, high, and max sear button, etc., an exemplary glass top and
exemplary red design on the exemplary glass cooktop, according to
exemplary embodiments of the cooktop;

[0052] FIG. 1K depicts an exemplary embodiment of another front
perspective view of an exemplary counter-top induction cooktop's
exemplary display panel, illustrating exemplary features including, but
not limited to, e.g., exemplary buttons including, e.g., but not limited
to, a temperature increment, a temperature decrement, an alphanumeric
display, a pause/clear button, a Prog button, a time button, a start
button, a low, medium low, medium, medium high, high, and max sear
button, etc., an exemplary table of exemplary temperature operating
temperatures, and exemplary display messages of exemplary embodiments of
the cooktop, according to exemplary embodiments of the present invention;

[0053] FIG. 1L depicts an exemplary embodiment of an exemplary back view
of an exemplary counter-top induction cooktop illustrating exemplary
vents and an exemplary overhang ledge overhanging the exemplary
ventilation openings, according to exemplary embodiments of the present
invention;

[0054] FIG. 1M depicts an exemplary embodiment of an exemplary bottom view
of an exemplary counter-top induction cooktop illustrating exemplary fan
and ventilation holes as well as exemplary silicone feet, according to
exemplary embodiments of the present invention;

[0055] FIG. 2A depicts an exemplary embodiment of an exemplary perspective
design for an exemplary counter-top induction cooktop, and exemplary
instrument panel closeup, according to an exemplary embodiment of the
present invention;

[0056] FIG. 2B depicts another exemplary embodiment of another exemplary
perspective top view, front and side views for an exemplary counter-top
induction cooktop, and exemplary instrument panel, according to an
exemplary embodiment of the present invention;

[0057] FIG. 2C depicts another exemplary embodiment of another exemplary
top view, front and side views for an exemplary counter-top induction
cooktop, and exemplary instrument panel closeup, including various
exemplary but non-limiting dimensions, according to an exemplary
embodiment of the present invention;

[0058] FIG. 3A depicts an exemplary embodiment of an exemplary vacuum
coffee maker accessory including exemplary front view, perspective view,
and exploded view of an exemplary accessory adapted for use with an
exemplary counter-top induction cooktop, adapted to be used with or sold
as a kit with an exemplary embodiment of an exemplary countertop cooktop,
according to an exemplary embodiment of the present invention;

[0059] FIG. 3B depicts an exemplary embodiment of an exemplary vacuum
coffee maker accessory including exemplary orthogonal front view, top
view and side view, of an exemplary accessory adapted for use with an
exemplary counter-top induction cooktop, according to an exemplary
embodiment, adapted to be used with or sold as a kit with an exemplary
embodiment of an exemplary countertop cooktop, including various
exemplary but non-limiting dimensions, according to an exemplary
embodiment of the present invention;

[0060] FIG. 4A depicts an exemplary embodiment of an exemplary barbeque
(BBQ) grill container accessory including exemplary partial top view,
side view of exemplary drip container, orthogonal perspective view of the
exemplary drip container, handle, exemplary edge view of the overhang of
the exemplary grill over the edge of the exemplary counter-top induction
cooktop, according to an exemplary embodiment, adapted to be used with or
sold as a kit with an exemplary embodiment of an exemplary countertop
cooktop, including various exemplary but non-limiting dimensions,
according to an exemplary embodiment of the present invention;

[0061] FIG. 4B depicts an exemplary embodiment of an exemplary close-up
edge detailed view of an exemplary handle of an exemplary barbeque (BBQ)
grill container accessory including exemplary partial edge views of the
handles, exemplary drip container and exemplary induction cooktop,
according to an exemplary embodiment, adapted to be used with or sold as
a kit with an exemplary embodiment of an exemplary countertop cooktop,
including various exemplary but non-limiting dimensions, according to an
exemplary embodiment of the present invention;

[0062] FIG. 4C depicts an exemplary embodiment of an exemplary edge view,
top view, and bottom (or back) view of an exemplary oval grill including
an exemplary drip hole of an exemplary barbeque (BBQ) grill container
accessory for an exemplary induction cooktop, according to an exemplary
embodiment, adapted to be used with or sold as a kit with an exemplary
embodiment of an exemplary countertop cooktop, including various
exemplary but non-limiting dimensions, according to an exemplary
embodiment of the present invention;

[0063] FIG. 4D depicts an exemplary isometric perspective top view of an
exemplary grill, which may be a cast iron grill in one exemplary
embodiment, according to a first exemplary embodiment of the present
invention;

[0064] FIG. 4E depicts an exemplary front edge orthographic view 460 of an
the grill according to a first embodiment of the present invention;

[0065] FIG. 4E further depicts an exemplary back edge orthographic view
462 of the exemplary grill according to a first embodiment of the present
invention;

[0066] FIG. 4E further depicts an exemplary left side edge orthographic
view 464 of the exemplary grill according to a first embodiment of the
present invention;

[0067] FIG. 4E further depicts an exemplary right side edge orthographic
view 466 of the exemplary grill according to a first embodiment of the
present invention;

[0068] FIG. 4E further depicts an exemplary top orthographic view 468 of
the exemplary grill without its optional handles or optional drip cup
shown according to a first embodiment of the present invention;

[0069] FIG. 4E further depicts an exemplary a bottom orthographic view 470
of the exemplary grill according to a first embodiment of the present
invention;

[0070] FIG. 4F further depicts an exemplary side view and exemplary edge
view of an exemplary optional handle for one exemplary embodiment of an
exemplary grill, which may be adapted for used with an induction cooktop,
or a traditional range such as, e.g., but not limited to, an electric or
gas range, according to exemplary embdodiments of the present invention;

[0071] FIG. 4G further depicts an exemplary top orthographic view, side
orthographic view, and exemplary isometric view of an exemplar embodiment
of a drip cup which may be used with an exemplary grill according to an
exemplary embodiment of the present invention;

[0072] FIG. 5 depicts an exemplary embodiment of a top view and an edge
view of an exemplary circular grill pan, including exemplary handles
similar to those depicted in FIG. 7 in one exemplary embodiment, adapted
to be used with or sold as a kit with an exemplary embodiment of an
exemplary countertop cooktop, including various exemplary but
non-limiting dimensions, according to an exemplary embodiment of the
present invention;

[0073] FIG. 6 depicts an exemplary embodiment of a top view and an edge
view of an exemplary circular frying pan, including an exemplary handle,
adapted to be used with or sold as a kit with an exemplary embodiment of
an exemplary countertop cooktop, including various exemplary but
non-limiting dimensions, according to an exemplary embodiment of the
present invention;

[0074] FIG. 7 depicts an exemplary embodiment of a top view and several
edge views of an exemplary circular pot and exemplary circular lid,
including exemplary handles similar to those depicted in FIG. 5 in one
exemplary embodiment, adapted to be used with or sold as a kit with an
exemplary embodiment of an exemplary countertop cooktop, including
various exemplary but non-limiting dimensions, according to an exemplary
embodiment of the present invention;

[0075] FIG. 8A depicts an exemplary embodiment of a top view and several
edge views of an exemplary steam pot, as may be adapted for use with the
exemplary circular pot and exemplary circular lid as set forth in the
exemplary embodiment of FIG. 7, including exemplary handles similar to
those depicted in FIGS. 5 and 7, in one exemplary embodiment, adapted to
be used with or sold as a kit with an exemplary embodiment of an
exemplary countertop cooktop, including various exemplary but
non-limiting dimensions, according to an exemplary embodiment of the
present invention;

[0076] FIG. 8B depicts an exemplary embodiment of an exemplary top view
and exemplary edge view of another exemplary steamer;

[0077] FIG. 8C depicts an exemplary embodiment of an exemplary top view
and exemplary edge view of another exemplary pot with exemplary one or
more handles;

[0078] FIG. 9A depicts an exemplary embodiment of a top view and several
edge views of an exemplary steam pot, as may be adapted for use with the
exemplary circular fondue pot, including an exemplary insert to support
exemplary forks, as well as an exemplary circular pot and an exemplary
circular lid, including exemplary handles similar to those depicted in
FIGS. 5, 7, 8A, 9A, and 10A, in one exemplary embodiment, adapted to be
used with or sold as a kit with an exemplary embodiment of an exemplary
countertop cooktop, including various exemplary but non-limiting
dimensions, according to an exemplary embodiment of the present
invention;

[0079] FIG. 9B depicts an exemplary embodiment of an exemplary top view
and exemplary edge view of another exemplary fondue pot according to an
exemplary embodiment;

[0083] FIG. 10A depicts an exemplary embodiment of a top view and several
edge views of an exemplary yogurt maker and pot, as may be adapted for
use with an exemplary holder of, or adapted to receive, exemplary yogurt
jars as depicted in a top view in FIG. 10A, the exemplary circular yogurt
pot, may include an exemplary circular pot and an exemplary circular lid,
including exemplary handles similar to those depicted in FIGS. 5, 7, 8A,
and 9A, in one exemplary embodiment, adapted to be used with or sold as a
kit with an exemplary embodiment of an exemplary countertop cooktop,
including various exemplary but non-limiting dimensions, according to an
exemplary embodiment of the present invention;

[0084] FIG. 10B depicts an exemplary embodiment of several top and side
views of an exemplary yogurt maker jar;

[0085] FIG. 10C depicts an exemplary embodiment of exemplary top and side
views of an exemplary pot lid with exemplary handle;

[0086] FIG. 10D depicts an exemplary embodiment of an exemplary exploded
side view of an exemplary pot, steamer portion, yogurt jar(s), an
exemplary fondue plate; an exemplary fondue fork, and an exemplary lid;

[0087] FIG. 10E depicts an exemplary side view and exemplary top view, and
isometric view of an exemplary yogurt pot holding a number of exemplary
yogurt jars.

[0088] FIG. 10F depicts an exemplary side view and exemplary top view of
an exemplary pot lid handle; according to an exemplary embodiment;

[0089] FIG. 10G depicts an exemplary side view and exemplary top view of
an exemplary pot lid handle, according to an exemplary embodiment;

[0090] FIG. 11A depicts an exemplary embodiment of an exemplary pressure
popcorn maker and an exemplary popcorn container in an exemplary
semi-transparent view, an exemplary top view and an exemplary side view
illustrating an exemplary embodiment of the exemplary popcorn maker and
container adapted to be used with or sold as a kit with an exemplary
embodiment of an exemplary countertop cooktop, including various
exemplary but non-limiting dimensions, according to an exemplary
embodiment of the present invention;

[0091] FIG. 11B depicts an exemplary embodiment of an exemplary pressure
popcorn maker including an exemplary top view and an exemplary side view
illustrating an exemplary embodiment of the exemplary popcorn maker
adapted to be used with or sold as a kit with an exemplary embodiment of
an exemplary countertop cooktop, including various exemplary but
non-limiting dimensions, according to an exemplary embodiment of the
present invention;

[0092] FIG. 11C depicts an exemplary embodiment of an exemplary steam pot
illustrating an exemplary spring loaded locking system including
exemplary push and lock mechanism and exemplary hidden hinges including
an exemplary top view and an exemplary side view illustrating an
exemplary embodiment of the exemplary popcorn maker adapted to be used
with or sold as a kit with an exemplary embodiment of an exemplary
countertop cooktop, including various exemplary but non-limiting
dimensions, according to an exemplary embodiment of the present
invention;

[0093] FIG. 11D depicts an exemplary embodiment of an exemplary steam pot
illustrating an exemplary hands-free stirring system and exemplary
two-way speed control knob, exemplary push and rotate auto-stir device
and exemplary position lock, and an exemplary folding stirring spoon
exemplary side view of an exemplary embodiment of the exemplary pressure
popcorn maker adapted to be used with or sold as a kit with an exemplary
embodiment of an exemplary countertop cooktop, according to an exemplary
embodiment of the present invention;

[0094] FIG. 11E depicts an exemplary embodiment of an exemplary steam pot
illustrating an exemplary pressured popcorn popper door and exemplary
spring loaded lid-locking system, exemplary hands-free automatic stirring
system, exemplary pressure lid, exemplary pressure pot, exemplary door
set to pressure release in an exemplary embodiment, formed out of
exemplary heat resistant plastic in an exemplary embodiment, illustrating
an exemplary embodiment of the exemplary popcorn maker adapted to be used
with or sold as a kit with an exemplary embodiment of an exemplary
countertop cooktop, including various exemplary but non-limiting
dimensions, according to an exemplary embodiment of the present
invention; and

[0095] FIG. 11F depicts an exemplary embodiment of an exemplary two-way
safety system comprising an exemplary primary spring-loaded valve, and an
exemplary secondary spring-loaded valve of an exemplary steam pot
illustrating an exemplary top and cross-sectional cut-away view of an
exemplary embodiment of the exemplary popcorn maker adapted to be used
with or sold as a kit with an exemplary embodiment of an exemplary
countertop cooktop, including various exemplary but non-limiting
dimensions, according to an exemplary embodiment of the present
invention; and

[0096] FIGS. 12A-12F depict various exemplary pots, pans, lids and other
accessories with various exemplary handles and shapes.

[0097] FIG. 13 depicts an exemplary embodiment of an exemplary silicone
baking kit, which may be sold as a kit according to another exemplary
embodiment, as may be used in an exemplary NuWave Oven or in preparation
of food for conventional ovens, according to an exemplary embodiment;

[0098] FIG. 14A depicts an exemplary embodiment of an exemplary green
colored inner surface, stainless steel pan with exemplary stainless steel
handle, and exemplary handle indentation adapted to allow convenient
stacking of multiple stainless steel handled pans including an exemplary
handle having a hole for hanging, and exemplary coupling mechanism to the
exemplary pan such as, e.g., but not limited to, exemplary rivets,
according to an exemplary embodiment;

[0099] FIG. 14B depicts an exemplary embodiment of an exemplary top view
of an exemplary pan according to an exemplary embodiment;

[0100] FIG. 14C depicts an exemplary embodiment of an exemplary pan
including an exemplary glass cover, with an exemplary handle, an
exemplary hole, and exemplary stainless steel rim, according to an
exemplary embodiment;

[0101] FIG. 14D depicts an exemplary line drawing of an exemplary pan
including an exemplary one or more rivets, exemplary green coating inner
surface, exemplary shiny stainless steel outer pan, exemplary double
folded stainless steel end of edge, and exemplary stainless steel handle,
in an exemplary isometric perspective view and an exemplary orthogonal
side view, according to an exemplary embodiment;

[0102] FIG. 14E depicts an exemplary line drawing of an exemplary
orthogonal top view and orthogonal side view of an exemplary pan and
handle of FIGS. 14A-D, illustrating exemplary, but nonlimiting,
dimensions of an exemplary pan, according to an exemplary embodiment; and

[0103] FIG. 14F depicts an exemplary line drawing of an exemplary
orthogonal top view and an orthogonal side view of an exemplary pan
handle of the exemplary pan of FIGS. 14A-E, illustrating exemplary, but
nonlimiting dimensions of an exemplary pan, according to an exemplary
embodiment.

DETAILED DESCRIPTION OF EXEMPLARY EMBODIMENTS OF THE PRESENT INVENTION

[0104] A preferred and various other exemplary embodiments of the
invention are discussed in detail below. While specific exemplary
embodiments are discussed, it should be understood that this is done for
illustration purposes only. A person skilled in the relevant art will
recognize that other components and configurations can be used without
parting from the spirit and scope of the invention.

[0105] FIG. 1A depicts an exemplary embodiment of a perspective view of a
counter-top induction cooktop, according to an exemplary embodiment of
the present invention.

[0106] FIG. 1B depicts an exemplary embodiment of a close up view of an
instrument panel of an exemplary counter-top induction cooktop, according
to an exemplary embodiment of the present invention.

[0107] FIG. 1C depicts another exemplary embodiment of another perspective
view of an exemplary counter-top induction cooktop, according to an
exemplary embodiment of the present invention.

[0108] FIG. 1D depicts an exemplary embodiment of a partial close-up top
perspective view of an exemplary counter-top induction cooktop, according
to an exemplary embodiment of the present invention.

[0109] FIG. 1E depicts an exemplary embodiment of a partial close-up right
side perspective view of an exemplary counter-top induction cooktop,
according to an exemplary embodiment of the present invention.

[0110] FIG. 1F depicts an exemplary embodiment of a partial close-up left
side perspective view of an exemplary counter-top induction cooktop,
according to an exemplary embodiment of the present invention.

[0111] FIG. 1G depicts an exemplary embodiment of another perspective
left/top view of an exemplary counter-top induction cooktop, according to
an exemplary embodiment of the present invention.

[0112] FIG. 1H depicts an exemplary embodiment of another perspective
right/top view of an exemplary counter-top induction cooktop, according
to an exemplary embodiment of the present invention.

[0113] FIG. 1I depicts an exemplary image 182 illustrating another
exemplary embodiment of an other perspective view of an induction cooktop
features a range of exemplary buttons including, e.g., but not limited
to, a temperature increment, a temperature decrement, an alphanumeric
display, a pause/clear button, a Prog button, a time button, a start
button, a low, medium low, medium, medium high, high, and max sear
button, etc., an exemplary glass top and exemplary red design on the
exemplary glass cooktop, according to exemplary embodiments of the
cooktop.

[0116] FIG. 1L depicts an exemplary embodiment of an exemplary back view
of an exemplary counter-top induction cooktop illustrating exemplary
vents and an exemplary overhang ledge overhanging the exemplary
ventilation openings, and a powercord connection, according to exemplary
embodiments of the present invention.

[0117] FIG. 1M depicts an exemplary embodiment of an exemplary bottom view
of an exemplary counter-top induction cooktop illustrating exemplary fan
and ventilation holes as well as exemplary silicone feet, and exemplary
power cord connection, according to exemplary embodiments of the present
invention.

[0118] FIG. 2A depicts an exemplary embodiment of an exemplary perspective
design for an exemplary counter-top induction cooktop, and exemplary
instrument panel closeup, according to an exemplary embodiment of the
present invention.

[0119] FIG. 2B depicts another exemplary embodiment of another exemplary
perspective top view, front and side views for an exemplary counter-top
induction cooktop, and exemplary instrument panel, according to an
exemplary embodiment of the present invention.

[0120] FIG. 2C depicts another exemplary embodiment of another exemplary
top view, front and side views for an exemplary counter-top induction
cooktop, and exemplary instrument panel closeup, including various
exemplary but non-limiting dimensions, according to an exemplary
embodiment of the present invention.

[0121] FIG. 3A depicts an exemplary embodiment of an exemplary vacuum
coffee maker accessory including exemplary front view, perspective view,
and exploded view of an exemplary accessory adapted for use with an
exemplary counter-top induction cooktop, adapted to be used with or sold
as a kit with an exemplary embodiment of an exemplary countertop cooktop,
according to an exemplary embodiment of the present invention.

[0122] FIG. 3B depicts an exemplary embodiment of an exemplary vacuum
coffee maker accessory including exemplary orthogonal front view, top
view and side view, of an exemplary accessory adapted for use with an
exemplary counter-top induction cooktop, according to an exemplary
embodiment, adapted to be used with or sold as a kit with an exemplary
embodiment of an exemplary countertop cooktop, including various
exemplary but non-limiting dimensions, according to an exemplary
embodiment of the present invention.

[0123] FIG. 4A depicts an exemplary embodiment of an exemplary barbeque
(BBQ) grill container accessory including exemplary partial top view,
side view of exemplary drip container, orthogonal perspective view of the
exemplary drip container, handle, exemplary edge view of the overhang of
the exemplary grill over the edge of the exemplary counter-top induction
cooktop, according to an exemplary embodiment, adapted to be used with or
sold as a kit with an exemplary embodiment of an exemplary countertop
cooktop, including various exemplary but non-limiting dimensions,
according to an exemplary embodiment of the present invention.

[0124] FIG. 4B depicts an exemplary embodiment of an exemplary close-up
edge detailed view of an exemplary handle of an exemplary barbeque (BBQ)
grill container accessory including exemplary partial edge views of the
handles, exemplary drip container and exemplary induction cooktop,
according to an exemplary embodiment, adapted to be used with or sold as
a kit with an exemplary embodiment of an exemplary countertop cooktop,
including various exemplary but non-limiting dimensions, according to an
exemplary embodiment of the present invention.

[0125] FIG. 4C depicts an exemplary embodiment of an exemplary edge view,
top view, and bottom (or back) view of an exemplary oval grill including
an exemplary drip hole of an exemplary barbeque (BBQ) grill container
accessory for an exemplary induction cooktop, according to an exemplary
embodiment, adapted to be used with or sold as a kit with an exemplary
embodiment of an exemplary countertop cooktop, including various
exemplary but non-limiting dimensions, according to an exemplary
embodiment of the present invention.

[0126] FIG. 4D depicts an exemplary isometric perspective top view of an
exemplary grill, which may be a cast iron grill in one exemplary
embodiment, according to a first exemplary embodiment of the present
invention.

[0127] FIG. 4E depicts an exemplary front edge orthographic view 460 of an
the grill according to a first embodiment of the present invention.

[0128] FIG. 4E further depicts an exemplary back edge orthographic view
462 of the exemplary grill according to a first embodiment of the present
invention.

[0129] FIG. 4E further depicts an exemplary left side edge orthographic
view 464 of the exemplary grill according to a first embodiment of the
present invention.

[0130] FIG. 4E further depicts an exemplary right side edge orthographic
view 466 of the exemplary grill according to a first embodiment of the
present invention.

[0131] FIG. 4E further depicts an exemplary top orthographic view 468 of
the exemplary grill without its optional handles or optional drip cup
shown according to a first embodiment of the present invention.

[0132] FIG. 4E further depicts an exemplary a bottom orthographic view 470
of the exemplary grill according to a first embodiment of the present
invention.

[0133] FIG. 4F further depicts an exemplary side view and exemplary edge
view of an exemplary optional handle for one exemplary embodiment of an
exemplary grill, which may be adapted for used with an induction cooktop,
or a traditional range such as, e.g., but not limited to, an electric or
gas range, according to exemplary embodiments of the present invention.

[0134] According to an exemplary embodiment, an exemplary grill may be
adapted to be coupled to, and/or to be connected, and/or to be attached
an exemplary induction cooktop, or even, in an exemplary embodiment, a
conventional range top electric and/or gas burner. According to an
exemplary embodiment, the exemplary grill may be constructed out of any
of various well known resilient materials including, e.g., but not
limited to, glass, metal, stainless steel, cast iron, aluminum, etc.
According to an exemplary embodiment, the grill may include a hole to
allow grease to drip through. According to exemplary embodiments, the
grill may further include one or more handles. According to an exemplary
embodiment, an exemplary grill may include an exemplary drip pan.
According to an exemplary embodiment, an exemplary grill may include an
exemplary coupler, adapted for coupling to, e.g., but not limited to, an
induction cooktop, a conventional oven range, etc.

[0135] FIG. 4G further depicts an exemplary top orthographic view, side
orthographic view, and exemplary isometric view of an exemplar embodiment
of a drip cup which may be used with an exemplary grill according to an
exemplary embodiment of the present invention. According to one exemplary
embodiment, an exemplary drip pan may be designed to be compact for
packaging.

[0136] FIG. 5 depicts an exemplary embodiment of a top view and an edge
view of an exemplary circular grill pan, including exemplary handles
similar to those depicted in FIG. 7 in one exemplary embodiment, adapted
to be used with or sold as a kit with an exemplary embodiment of an
exemplary countertop cooktop, including various exemplary but
non-limiting dimensions, according to an exemplary embodiment of the
present invention.

[0137] FIG. 6 depicts an exemplary embodiment of a top view and an edge
view of an exemplary circular frying pan, including an exemplary handle,
adapted to be used with or sold as a kit with an exemplary embodiment of
an exemplary countertop cooktop, including various exemplary but
non-limiting dimensions, according to an exemplary embodiment of the
present invention.

[0138] FIG. 7 depicts an exemplary embodiment of a top view and several
edge views of an exemplary circular pot and exemplary circular lid,
including exemplary handles similar to those depicted in FIG. 5 in one
exemplary embodiment, adapted to be used with or sold as a kit with an
exemplary embodiment of an exemplary countertop cooktop, including
various exemplary but non-limiting dimensions, according to an exemplary
embodiment of the present invention.

[0139] FIG. 8A depicts an exemplary embodiment of a top view and several
edge views of an exemplary steam pot, as may be adapted for use with the
exemplary circular pot and exemplary circular lid as set forth in the
exemplary embodiment of FIG. 7, including exemplary handles similar to
those depicted in FIGS. 5 and 7, in one exemplary embodiment, adapted to
be used with or sold as a kit with an exemplary embodiment of an
exemplary countertop cooktop, including various exemplary but
non-limiting dimensions, according to an exemplary embodiment of the
present invention.

[0140] FIG. 9A depicts an exemplary embodiment of a top view and several
edge views of an exemplary steam pot, as may be adapted for use with the
exemplary circular fondue pot, including an exemplary insert to support
exemplary forks, as well as an exemplary circular pot and an exemplary
circular lid, including exemplary handles similar to those depicted in
FIGS. 5, 7, 8A, 9A, and 10A, in one exemplary embodiment, adapted to be
used with or sold as a kit with an exemplary embodiment of an exemplary
countertop cooktop, including various exemplary but non-limiting
dimensions, according to an exemplary embodiment of the present
invention.

[0141] FIG. 9B depicts an exemplary embodiment of an exemplary top view
and exemplary edge view of another exemplary fondue pot according to an
exemplary embodiment.

[0143] FIG. 9D depicts an exemplary top view of an exemplary fondue fork
holder portion including exemplary J or P shaped fork holding holes
according to an exemplary embodiment. According to an exemplary
embodiment, the fondue plate, may be adapted to receive and to
resiliently hold an exemplary fondue fork, to prevent the fork from
falling into the heated liquid in the exemplary fondue pot.

[0145] FIG. 10A depicts an exemplary embodiment of a top view and several
edge views of an exemplary yogurt maker and pot, as may be adapted for
use with an exemplary holder of, or adapted to receive, exemplary yogurt
jars as depicted in a top view in FIG. 10A, the exemplary circular yogurt
pot, may include an exemplary circular pot and an exemplary circular lid,
including exemplary handles similar to those depicted in FIGS. 5, 7, 8A,
and 9A, in one exemplary embodiment, adapted to be used with or sold as a
kit with an exemplary embodiment of an exemplary countertop cooktop,
including various exemplary but non-limiting dimensions, according to an
exemplary embodiment of the present invention.

[0146] FIG. 10B depicts an exemplary embodiment of several top and side
views of an exemplary yogurt maker jar.

[0147] FIG. 10C depicts an exemplary embodiment of exemplary top and side
views of an exemplary pot lid with exemplary handle.

[0148] FIG. 10D depicts an exemplary embodiment of an exemplary exploded
side view of an exemplary pot, steamer portion, yogurt jar(s), an
exemplary fondue plate; an exemplary fondue fork, and an exemplary lid.

[0149] FIG. 10E depicts an exemplary side view and exemplary top view, and
isometric view of an exemplary yogurt pot holding a number of exemplary
yogurt jars.

[0150] FIG. 10F depicts an exemplary side view and exemplary top view of
an exemplary pot lid handle; according to an exemplary embodiment.

[0151] FIG. 10G depicts an exemplary side view and exemplary top view of
an exemplary pot lid handle, according to an exemplary embodiment.

[0152] FIG. 11A depicts an exemplary embodiment of an exemplary pressure
popcorn maker and an exemplary popcorn container in an exemplary
semi-transparent view, an exemplary top view and an exemplary side view
illustrating an exemplary embodiment of the exemplary popcorn maker and
container adapted to be used with or sold as a kit with an exemplary
embodiment of an exemplary countertop cooktop, including various
exemplary but non-limiting dimensions, according to an exemplary
embodiment of the present invention.

[0153] FIG. 11B depicts an exemplary embodiment of an exemplary pressure
popcorn maker including an exemplary top view and an exemplary side view
illustrating an exemplary embodiment of the exemplary popcorn maker
adapted to be used with or sold as a kit with an exemplary embodiment of
an exemplary countertop cooktop, including various exemplary but
non-limiting dimensions, according to an exemplary embodiment of the
present invention.

[0154] FIG. 11C depicts an exemplary embodiment of an exemplary steam pot
illustrating an exemplary spring loaded locking system including
exemplary push and lock mechanism and exemplary hidden hinges including
an exemplary top view and an exemplary side view illustrating an
exemplary embodiment of the exemplary popcorn maker adapted to be used
with or sold as a kit with an exemplary embodiment of an exemplary
countertop cooktop, including various exemplary but non-limiting
dimensions, according to an exemplary embodiment of the present
invention.

[0155] FIG. 11D depicts an exemplary embodiment of an exemplary steam pot
illustrating an exemplary hands-free stirring system and exemplary
two-way speed control knob, exemplary push and rotate auto-stir device
and exemplary position lock, and an exemplary folding stirring spoon
exemplary side view of an exemplary embodiment of the exemplary pressure
popcorn maker adapted to be used with or sold as a kit with an exemplary
embodiment of an exemplary countertop cooktop, according to an exemplary
embodiment of the present invention.

[0156] FIG. 11E depicts an exemplary embodiment of an exemplary steam pot
illustrating an exemplary pressured popcorn popper door and exemplary
spring loaded lid-locking system, exemplary hands-free automatic stirring
system, exemplary pressure lid, exemplary pressure pot, exemplary door
set to pressure release in an exemplary embodiment, formed out of
exemplary heat resistant plastic in an exemplary embodiment, illustrating
an exemplary embodiment of the exemplary popcorn maker adapted to be used
with or sold as a kit with an exemplary embodiment of an exemplary
countertop cooktop, including various exemplary but non-limiting
dimensions, according to an exemplary embodiment of the present
invention.

[0157] FIG. 11F depicts an exemplary embodiment of an exemplary two-way
safety system comprising an exemplary primary spring-loaded valve, and an
exemplary secondary spring-loaded valve of an exemplary steam pot
illustrating an exemplary top and cross-sectional cut-away view of an
exemplary embodiment of the exemplary popcorn maker adapted to be used
with or sold as a kit with an exemplary embodiment of an exemplary
countertop cooktop, including various exemplary but non-limiting
dimensions, according to an exemplary embodiment of the present
invention.

[0158] FIGS. 12A-12F depict various exemplary pots, pans, lids and other
accessories with various exemplary handles and shapes. Various exemplary
designs include various exemplary, but nonlimiting handle designs,
shapes, pan colors, etc.

[0159] FIG. 13 depicts an exemplary image of an exemplary kit 1300 of an
exemplary baking kit as may be offered as a standalone kit, or as a kit
bundled with another device such as, e.g., but not limited to, a NuWave
Oven, available from Hearthware Inc. of Libertyville, Ill., USA. The kit
1300 of an exemplary embodiment of an exemplary silicone baking kit,
which may be sold as a kit according to another exemplary embodiment, as
may be used in an exemplary NuWave Oven or in preparation of food for
conventional ovens, according to an exemplary embodiment.

[0160] The exemplary silicone baking kit 1300 as illustrated may include,
in an exemplary embodiment, a handheld auto spinning wisk 1302, which may
operate by an exemplary two opposing screws so as to make the wisk
portion spin when the handle portion is moved along its length
directionally, according to an exemplary embodiment.

[0161] According to an exemplary embodiment, the exemplary baking kit 1300
may include an exemplary silicon baking pan 1304. According to an
exemplary embodiment, the exemplary baking kit 1300 may include an
exemplary silicone cake pan divider 1306, which may, in an exemplary
embodiment, be used to cook two separate cakes at the same time, e.g., a
chocolate cake and a vanilla cake, and may advantageously be used to lift
the cake out of the accompanying pan, in this case, the exemplary silicon
baking pan 1304, according to an exemplary embodiment. The exemplary
baking pan 1304 may be constructed of any conventional blow molded food
grade materials as set forth in, e.g., but not limited to, U.S. Pat. No.
7,862,318, US 2007/0267374, and US 2007/0284505, the contents of both of
which are incorporated herein by reference in their entireties.
Advantageously, the divider according to an exemplary embodiment may
prevent the dough from the first side from mixing with dough in the
second side. The material of the divider could include a metallic or
strengthening material, however, it is desirable in an exemplary
embodiment to use silicone materials to prevent the possibility of
burning. According to exemplary embodiments, the divider may include one
or more dividing inserts, which may include one or more silicone ribs
about the perimeter of each divided portion, including a closed bottom to
enable lifting of the baked goods out of the pan. An exemplary embodiment
is designed to allow for baking multiple types of dough at one time, in
discrete, divided exemplary portions of the pan.

[0162] The exemplary silicone baking kit 1300 as illustrated may include,
in an exemplary embodiment, an annular cylindrical ring 1308, adapted
with exemplary holes for convection heating, as shown. In an exemplary
embodiment, the annular ring 1308 may be adapted to be placed on an oven
surface, such as, e.g., but not limited to a metal shelf or grill, and
may be adapted to support other silicone baking containers such as, e.g.,
but not limited to, cookie or cupcake silicone cup containers 1310, or
the like. The silicone cup cake containers may be constructed as
illustrated in U.S. Pat. No. 6,905,017, or US 2005/0211101, the contents
of both of which are incorporated herein by reference in their
entireties.

[0163] FIG. 14A depicts a diagram 1400 illustrating an exemplary handle of
an an exemplary embodiment of an exemplary green colored inner surface,
stainless steel pan. In an exemplary embodiment, the exemplary stainless
steel handle may include an exemplary handle indentation 1402 adapted to
allow convenient stacking of multiple stainless steel handled pans, as
well as an exemplary hole 1404 in the handle for, e.g. but not limited to
hanging, and an exemplary coupling mechanism for coupling the exemplary
stainless steel handle to the exemplary pan such as, e.g., but not
limited to, exemplary rivets 1406, according to an exemplary embodiment.
As shown, an exemplary distinctive green ceramic coloring may be placed
in the inner portion of the exemplary stainless steel pan.

[0164] FIG. 14B depicts an exemplary embodiment of an exemplary top view
1408 of an exemplary pan according to an exemplary embodiment.

[0165] FIG. 14C depicts an exemplary image 1410 illustrating an exemplary
embodiment of an exemplary pan with exemplary rivets 1406 coupling an
exemplary handle to the pan, the handle having an exemplary indentation
1402, an exemplary hole 1404, and as shown covered with exemplary glass
cover 1414, with exemplary stainless steel rim 1416, exemplary handle
1412 and exemplary hole 1418 in the exemplary glass cover, according to
an exemplary embodiment.

[0166] FIG. 14D depicts an exemplary line drawing 1420 of an exemplary pan
including an exemplary one or more rivets, exemplary green coating inner
surface, exemplary shiny stainless steel outer pan, exemplary double
folded stainless steel end of edge, and exemplary stainless steel handle,
in an exemplary isometric perspective view 1420 and an exemplary
orthogonal side view 1422, depicting an exemplary double folded stainless
steel end of edge, and side view of handle, according to an exemplary
embodiment.

[0167] FIG. 14E depicts exemplary line drawings illustrating an exemplary
orthogonal top view 1424 and orthogonal side view 1426 of an exemplary
pan and handle of FIGS. 14A-D, illustrating exemplary, but nonlimiting,
dimensions of an exemplary pan, according to an exemplary embodiment.

[0168] FIG. 14F depicts an exemplary line drawing of an exemplary
orthogonal top view 1428 and an orthogonal side view 1430 of an exemplary
pan handle of the exemplary pan of FIGS. 14A-E, illustrating exemplary,
but nonlimiting dimensions of an exemplary pan, according to an exemplary
embodiment.

[0178] Once power is connected, buzzer will beep once (lasting 1 second),
all the lights, indicators and digital tubes will be flashing for 1
second; under this condition, the induction cooker is in stand-by mode
(digital tubes will be displaying: "0")

[0179] (2) Working Mode:

[0180] While induction cooker is standing-by, pressing either temperature
or time to start functional data input, then START button to make it
start functioning; the temperature setting is default as HIGH
temperature, digital tube displaying: 450° F. temperature
indicator LEDS is on.

[0181] Default display is temperature, pressing TIME shows time, by
pressing TIME one more time, timing can be changed; pressing temperature
button more than 2 seconds, temperature level will be corrected to the
current one.

[0182] Cooker will be start working once pot is detected, without any pot,
no heat will be created; but E1 will be displayed on the screen, buzzer
will beep every 2 seconds, and it will keep detecting pot, if no pot has
been detected after 1 minute, then induction cooker will be shut off
automatically.

[0183] In addition: time can be changed as well as temperature

[0184] By any time during operation pressing CANCEL, then task is
finished.

[0185] Both party agreed there will be a START button and a Cancel/Pause
button

Exemplary Starting Instructions

[0186] Easy Start:

[0187] Precision is preset to cook at High (425 degrees F.) for 2 hours.
To start cooking, press "Start" button, make sure the pot is on the
surface. If cooking at any other power level other than "High", you would
need to press "Low" to "Max/Sear" or press the "-" or "+" to increase or
decrease temperature in 10 F degree increments. See the Panel Display
Chart in the FIG. 1K.

[0188] Control Panel on Display Panel:

[0189] "0" should appear when the program is clear or power is on.

[0190] When You Start Cooking:

[0191] Set your temperature and time, then press "Start" to begin cooking.
The oven will automatically stop cooking when the time has expired and
will beep to alert you that it has stopped. The display will always show
the temperature during the cooking cycle. If you wish to see the time
count down, press "Time" and the time will show until the cycle or stage
is complete.

[0192] Setting Temperature:

[0193] This appliance is preset to cook at High (425 degrees F.). To set
the

[0195] The temperature range will show on the display panel. To raise or
lower the temperature, press the "+" button or "-" until desired
temperature is shown in display panel. Refer to chart below for preset
temperatures.

[0196] The minimum temperature, in an exemplary embodiment, is 100°
F. and the maximum temperature ranges around 575° F. The "+" and
"-" will increase or decrease the temperature in exemplary 10° F.
increments.

[0200] Temperature Display: First time touch will display default figure,
if last digit is `5` numbered, while there is no 5 unit in the list, then
by pressing `+` or `-` cannot be showing any 5 unit, rather each unit is
set as 10.

[0210] Press `+` or `-` to change temperature settings, by pressing each
time, one power gear will be added or reduced. (Either pressing `+` or
`-`, buzzer will beep once).

[0211] Time appointment is available, press TIME button, time is default
as 00:00; First digit 0 from right hand side will start blinking; By
pressing the same button each time, digits can be shifted from right to
left. Users can press `+` or `-` to adjust the time, and lastly press
TIME button again to confirm the timing (Alternatively MCU will
automatically lock the set time after 5 seconds). If '00:00 is displayed,
that means no appointment has been made, then program will be cancelled
after 5 seconds.

[0212] When making time appointment, The default is TEMPERATURE display.

[0213] By pressing any power buttons, temperature can be showed, and then
press `+` or `-`, users are able to change the temperature.

[0214] When changing time, press the TIME button, digital tube will flash,
thus by pressing `+` or `-`, users are able to change the time.

[0215] By pressing the TIME button during operation, uses are able to see
the remaining time.

[0216] FIG. 1K, 188 illustrates exemplary temperature ranges and panel
displays for each of the exemplary button selections of FIG. 1K, ref.
186, according to one exemplary input/output (I/O) display interface of
an exemplary cooktop. An exemplary sear may be set to a maximum
temperature of, e.g., but not limited to, approximately 500+ degrees
fahrenheit, for an exemplary user selectable time period, e.g., up to 5
minutes, selected by selecting time, and then pressing the increment
values.

[0217] In an exemplary embodiment, the induction cooktop may shutoff after
a set time such as, e.g., but not limited to 2 hours, or 60 seconds after
pressing pause/clear, or after displaying E1 noting, e.g., that a pot is
not secure, or the pot is incompatible with the cooktop, etc. Pressing
the time button multiple times may be used to change in increments of 10s
of minutes, or hours, etc.

[0218] When cleaning, of course one should be discouraged from ever
emercing the unit, and the unit should be unplugged.

[0219] In an exemplary embodiment, a cooking club may be provided
including online access to one or more recipes, videos, live chat,
discussion groups, social networking platform, exclusive recipes, etc.
According to an exemplary embodiment, downloadable features may be
accessed online, such as, e.g., but not limited to, recipes,
electronically storable programming instructions, etc. P b) Mode 2:
Program Mode

[0220] Under stand-by condition, pressing PROG button, digital tube
displaying: Pro, power has to be set first by pressing any POWER button.
Power changing is the same as Mode 1;. Once temperature has been set then
press TIME button, and then press `+` or `-` to change the time. At this
time, by pressing any POWER button, first stage will be saved and
memorized. Therefore entering the second stage, application method is the
same as stage one. After stages has been set, then press START button to
active those programs Available maximum stage is 10.

[0221] If the process has not been saved, then press Cancel button to
exist. If it has been saved, then application will follow the saved
instruction to start the task.

[0222] Example: PROG->POWER->TIME->POWER->TIME->START 2
STAGES

[0223] During cooking time and temperature at current stage can be changed
by same inputting method, stage can work continuously from one to another
(1 to 10)

[0224] MCU will follow stage one to start functioning, timing is working
in count-down format; When timing task is finished (reach to `0`), buzzer
will beep once and induction cooker will back to stand-by mode.

[0225] If the digital tube were displaying temperature, and uses want to
check time, then press the TIME button, then time display can be
obtained.

[0226] For Program mode, power has to be set first, then that is the time
setting.

[0227] In addition, while cooking, always shows temperature.

[0228] PROG->Temperature Time->START one stage is saved

[0229] Also PROG->Temperature TIME Temperature TIME Temperature
Time->3 stages are saved

[0230] Under program mode, when the stages has been saved, by pressing
PROG button one more time, then enter TIME, delayed cooking (Appointment
mode) can be obtained.

[0231] TIME displaying `00:00`, enter relevant time for the delayed
cooking time. Maximum timing would be `99:99` After these actions by
pressing PROG->TEMPERATURE, that means if the temperature went up
significantly during the working stage, overheating E1 will be displayed,
once the temperature is back to normal, induction cooker will follow the
second temperature to work.

B. Exemplary Protection Function:

[0232] 1. Passing current protection: when the current loading on the
circuit is Over, then power will be cut off in order to protect the
circuit. [0233] 2. Passing voltage protection: when the input voltage is
over, then major components will be protected by the resistor(s) from any
damages. [0234] 3. IGBT over-heating protection: when IGBT temperature is
exceeding 110° C., Any operation will be stopped and alarm
(beeping) will be raised. [0235] 4. When electrical waves exist, any
operation will be stopped for 2 seconds, heat will be created again after
2 seconds. [0236] 5. Heat releasing: Fan will work for another 60 seconds
after shut off, [0237] 6. No timing is set, if no action has been made
within 2 hours, then auto shut off [0238] 7. If there is no pot put
within 1 minute, then auto shut off.

C. Exemplary Self-Testing Function:

[0239] If abnormal condition or error arises on the circuit, it will be
detected by the IC and inform users by beeping alert, heat source will be
isolated, indicator code showing (see FIG. 1K, reference 190):

[0240] When error E2, E5, E6, E7 exists, in an exemplary embodiment, only
re-connect the power is able to correct the error (error sign will
disappear).

[0241] When any error exists, in an exemplary embodiment, then the buzzer
will beep once.

[0242] When E3 (E4) error exists, if the voltage could be back to normal
ranges, I.E minimum voltage +10V (about 95V), maximum voltage -10V (Below
134V), then it will carry on working; otherwise, error sign will keep
displaying.

[0243] When any of the exemplary messages of FIG. 1K are displayed on the
LCD display, according to an exemplary embodiment, the exemplary unit may
beep at least once.

[0244] Fan may run for an additional 60 seconds after one presses
"Pause/Clear" button once, according one exemplary embodiment. One may
continue cooking by pressing the "Start" button within 45 minutes, in an
exemplary embodiment.

[0245] The unit may turn off after 45 minutes if no buttons (such as
"Start") are pressed, according to one exemplary embodiment. When the
unit shuts off, it may clear all previous cooking history, according to
one exemplary embodiment.

[0246] When pressing the "Pause/Clear" button twice, in one exemplary
embodiment, the fan may run for an additional 60 seconds. After that, in
an exemplary embodiment, the unit may then turn off.

[0247] When message E1 occurs/is displayed, in one exemplary embodiment,
it may beep, e.g., periodically, such as, e.g., but not limited to, every
2 seconds, until it detects a pot, in an exemplary embodiment. If the
unit has not detected a pot after an exemplary period of time, e.g., but
not limited to, 1 minute, the unit may then shut off automatically,
according to an exemplary embodiment.

[0248] To fully correct errors E2, E5, E6, E7 and E8, in an exemplary
embodiment, one may need to reconnect the power to have the error sign
disappear, according to an exemplary embodiment.

Exemplary Operating Functions

[0249] Setting Time:

[0250] Press the "Time" button. The "0" will flash in the far right corner
of the display panel. Press the "+" button until you reach the desired
amount of time. For example; for 5 minutes press "Time" once, then press
"+" until you see 00:05 on the display. Next press "Start". For 20
minutes, you press "Time" twice then press the "+" until you see 00:20,
then press "Start". For 2 hours and 30 minutes, press "Time" twice, press
"+" until you reach 3, then press "Time", press "+" until you reach 2 the
display will show 02:30 then press "Start".

[0251] Remember the 0 that is blinking would be the digit you can adjust.
The maximum time is 99 hours and 59 minutes.

[0252] Our display shows hours and minutes, not seconds.

[0253] Pause/Clear Function:

[0254] To PAUSE the cooking time, press the "Pause/Clear" button one time.
This will pause at the particular stage it is in. The temperature will
stay in the display panel but the "F" will be blinking. To resume, press
"Start".

[0255] To CLEAR the cooking mode or display during cooking, press the
"Pause/Clear" button twice. The screen will be fully cleared, a "0" will
appear and the unit will turn off.

[0256] Programming Function (Stage Cooking):

[0257] Press the "Prog" button.

[0258] "Pro" will be in the display panel.

[0259] 1. Press the desired set temperatures ranging from "Low" to
"Max/Sear". If you need to increase or decrease the temperature press the
"-" or "+" buttons.

[0260] 2. Press the "Time" button 00:00 will be on the display and press
the "-" or "+" buttons until you reach the desired time. See above on
"SETTING TIME" for detailed information on how to enter minutes and
hours.

[0261] To add additional stages, repeat steps 1 and 2 and then press
"Start" to start your program. You can program up to 10 stages (delay is
considered as one stage).

[0262] If you need to change any part of the program press "Pause/Clear"
button twice and start over.

[0263] For example, if you want to boil for 5 minutes then reduce to
simmer for 20 minutes; Press "Prog", next press the "Max/Sear" button,
press "Time" button once, press "+" until you reach 5. Press "Low" next
press "Time" twice then "+" until you reach 20 then press "Start".

[0264] NOTE: Maximum allowed cook time is 99 hours and 59 minutes.

[0265] Delay Function:

[0266] The purpose of this function is for you to be able to have the
program you set above start at a later time.

[0267] To use this function, press "Prog", then press the "Time" button.
The "0" will flash in the lower right corner of the display panel. Press
the "+" button until you reach the desired amount of time you wish to
delay the oven to start. (For more information, review SETTING TIME on
the top of this page). Then press "Prog" again to set cooking program.
The amount of time you set for Delay is included in the stages you
program. To continue to the next stage, press "Low" to "Max/Sear"
indicating which temperature you want to have to start cooking. Continue
with #2 on "PROGRAMMING FUNCTION". Once you are ready for the countdown
to begin press "Start".

[0268] When delay countdown reaches "0", the oven may, in an exemplary
embodiment, beep twice to signal the end.

[0269] After this the cooking time may start and the temperature may be
displayed, in an exemplary embodiment.

[0270] Please note that all the above operating instructions are intended
as exemplary in nature, and nonlimiting, and are not required, but rather
examples of an exemplary operating environment of an exemplary
implementation.

Various Exemplary Features of Exemplary Embodiments

A. Programmable Cooking Stages

[0271] U.S. Pat. No. 5,648,008, issued to Barritt et al., the contents of
all of which are incorporated herein by reference in their entirety,
discloses an induction cooktop with a particular analog/digital control
circuit. Baritt does not appear to disclose a unit allowing a user to
program multiple cooking stages. U.S. Pat. Nos. 4,169,222; 4,308,433; and
4,511,781, issued to Tucker et al., the contents of all of which are
incorporated herein by reference in their entirety, disclose an induction
cooktop range with a touch pad coupled to a touch input circuit further
coupled to a microprocessor used to operate the components of the unit.
In one exemplary embodiment, one or more microprocessor may be employed,
in other exemplary embodiments, a microcontroller, a processor, a field
programmable gate array (FPGA), an application specific integrated
circuit (ASIC), or other hardware, software, middleware, etc. system may
be employed. The user may use the touch pad (HI/LOW) to specify a power
level in increments of ten up to 100. The conventional cooktops fail to
provide for multiple cooking stages, according to an exemplary embodiment
of the present invention.

B. Precise Temperature Adjustment

[0272] An example of conventional induction cooktops may include: U.S.
Pat. No. 5,648,008, and U.S. Pat. Nos. 4,536,631 and 4,556,770, the
contents of all of which are incorporated herein by reference in their
entirety. The '008 patent appears to disclose an induction cooker with an
analog/digital control circuit that includes a temperature select control
coupled to a programmed microprocessor. The temperature select control
receives user input via a potentiometer, and a temperature level selector
is coupled between the temperature select control and the microprocessor.
The microprocessor provides signals to start and stop operation of the
unit to achieve a desired cooking temperature. However, the conventional
induction cooktops fail to enable a user to precisely specify a set
temperature for a counter-top induction cooker in 10 degree F. increments
in response to actuation of input buttons on a control panel.

Cooking Modes

[0273] The improved induction cooktop may include a new way to specify
cooking modes. Conventional induction cooktops often present various
power levels--for example, power levels 1 through 6--as cooking options.
A symbol may then be associated with each power level identifying the
types of cooking that may be achieved with a particular level. For
example, a symbol for boiling water may be associated with power level 5
in a conventional induction cooktop. The improved induction cooktop may
provide more intuitive cooking modes enabling a user to select from: low;
medium-low; medium; medium-high; high; and sear, etc., according to an
exemplary embodiment. According to an exemplary embodiment, a cooking
device may be adapted to receive a programmable recipe. According to one
exemplary embodiment, the cooking system may be coupled to a memory
device, such as, e.g., but not limited to, a universal seral bus
interface to allow importing recipes into the exemplary cooking system.
According to exemplary embodiments, one or more recipes may be stored on
at least one memory such as, e.g., but not limited to, a SDRAM, DRAM,
removable, or nonremovable, etc. According to one exemplary embodiment,
any of various well know ARM standard architecture Processors systems on
a chip(SOC), available from ARM Ltd. of UK, may be integrated into
various exemplary, but nonlimiting embodiments. According to one
exemplary embodiment, the cooking system may be coupled to a network to
receive an electronic recipe which may be distributed over an electronic
network such as, e.g., but not limited to, an internet, a global
Internet, a wireless network, a WIFI network, a WIMAX network, etc.

Programmable Cooking Stages

[0274] The improved induction cooktop also may include the ability to
program the unit to carry out desired cooking stages. The unit may
include a controller, which may have embedded software that may enable a
user to specify up to three different cooking stages. Each cooking stage
may be defined by a temperature and a time--up to 99 hours and 99
minutes--which the user selects using the control panel of the unit,
according to an exemplary embodiment. The controller then may carry out
each stage by automatically adjusting the temperature at the beginning of
each stage, according to an exemplary embodiment.

Precise Temperature Adjustment

[0275] The improved induction cooktop additionally may include the ability
to precisely specify a desired temperature, according to an exemplary
embodiment. The improved cooktop may enable a user to specify precise
temperatures in increments of 10° F., according to an exemplary
embodiment. According to various other exemplary embodiments, any of
various other temperature increments may be used. The user may operate
button(s) on the control panel/interface so as to make selections to
increase or decrease the temperature, according to an exemplary
embodiment.

Low Temperature Cooking

[0276] The improved induction cooktop also may feature the ability to cook
at temperatures conventional induction cooktops may not be able to
achieve, according to an exemplary embodiment. The improved cooktop is
able to achieve temperatures as low as 100° F., according to an
exemplary embodiment. According to various other exemplary embodiments,
any of various other low temperature operating modes as may be useful for
cooking applications may be used. According to various other exemplary
embodiments, various high temperature cooking features may also be
provided. According to one exemplary embodiment, a searing programmable
mode may, in an exemplary embodiment, initially heat at a high level, for
an exemplary set period of time, and may then change to a second
temperature level after completion of the exemplary set period of time.
In one exemplary embodiment, the searing time period may be set at up to
a limited default maximum time period, to avoid safety issues, and may be
prevented from allowing user increase of that time. In other exemplary
embodiments temperatures and times of operation may be user selectable.

Safety Mechanism

[0277] The improved induction cooktop may include a novel safety mechanism
to permanently disable defective cooktop units, according to an exemplary
embodiment. To prevent exceedingly high and potentially dangerous
temperatures, the improved cooktop may include a thermal fuse that may
permanently disable the device if the unit reaches an abnormally high
temperature, such as, e.g., but not limited to, upwards of 570°
F., according to an exemplary embodiment. Such abnormally high
temperatures may be an indication of a defective unit; thus, the unit may
be designed to disable itself permanently, according to an exemplary
embodiment.

Extended Glass Surface

[0278] The improved induction cooktop may include a ceramic glass surface
that extends to the edge of the unit. The extended surface may reduce the
danger of liquid entering the interior of the unit from the surface.
Instead, any spilled liquid either remain safely on the surface or drip
down the side walls of the unit to the countertop.

Side Wall Ridge

[0279] The improved induction cooktop also may include a ridge on the side
wall of the unit to further prevent liquid from entering the unit. The
unit may include air vents positioned in the side wall. According to one
exemplary embodiment side air vents in the side wall may be a plurality
of holes, vertical slits, ellipses, etc. to allow cooling of electronics
of the exemplary induction cooking unit. If liquid spills off the surface
and travels down the side wall of the unit, there is a danger this liquid
will enter the unit through the air vents and damage interior components.
The addition of a ridge to the side wall of the unit may extend the upper
portion of the side wall over and away from the air vents positioned in
the lower portion of the side wall. Thus, any liquid traveling down the
side wall may drop from the ridge to the countertop reducing the danger
of liquid entering the unit. According to an exemplary embodiment a
single range element is shown and described. In another exemplary
embodiment, a plurality of induction cooking units may be provided.

Angled and Arched Control Panel

[0280] The improved induction cooktop further may include an angled and
arched control panel, according to an exemplary embodiment. Conventional
induction cooktops often include a control panel that extends straight
out from the base with the face of the control panel facing straight
upward. A user may have trouble seeing all of the buttons and labels on
these upward-facing, flat control panels unless the user stands directly
over the panel, according to an exemplary embodiment. Additionally, users
may have difficulty reading labels and pressing buttons when viewing
these panels at an angle, according to an exemplary embodiment.

[0281] The control panel of the improved cooktop may extend away from the
unit at a downward angle to present an angled and more readable control
panel, according to one exemplary embodiment. Further, instead of a
flat-faced control panel, the improved cooktop may add an arch shape to
the face of the control panel to improve usability, according to one
exemplary embodiment.

[0282] An exemplary counter-top electric induction cooktop is described
herein with reference to the accompanying drawings in accordance to an
exemplary embodiment of the invention. However, it should be understood
that many features of the invention may find utility in other types of
counter-top electric cooking apparatuses, devices and systems.
Accordingly, no limitation is intended with respect to the type of
heating device, or accessories, except insofar as expressly stated in the
appended claims.

[0283] In an exemplary embodiment, the induction cooking device may
include, in an exemplary embodiment, a control system, which may be
electronically coupled to the induction cooking device and its interface
allowing for exemplary programmed control of the induction cooking
device. The cooking device may include various electronic components in
an exemplary embodiment, including, e.g., but not limited to, any
combination of, an oscillating magnetic field creating circuit, a control
circuit or system, a controller, a microcontroller, a microprocessor, an
FPGA, an ASIC, a thermostat, a thermistor, a coil, a memory, a sensor, a
power supply, a cord for coupling the device to a power source, a cooking
surface, and induction cooking electronic element, a fan, etc.

[0284] According to an exemplary embodiment, the control system may be
configured to selectively power the induction field creating element at a
number of power levels P from a minimum power to a maximum power to
induce an oscillating magnetic field in any of various exemplary magnetic
cookware accessories, according to an exemplary embodiment.

[0285] At each power increment P, the control system may power the
induction heating element(s) depending on a level or increment of the
power level selected on the cooktop's interface. The control system may
terminate power to the induction cooking element if a condition is sensed
that a sensed temperature indicated by a thermistor exceeds a high
temperature threshold associated with a particular power level P. The
control system may provide power continuously to one or more of a cooling
fan designed to cool the induction cooktop's electronics during the
heating operations regardless of the power level selected. According to
one exemplary embodiment, a multi-stage cooking recipe may be input,
processed, stored, accessed, executed and/or deleted by the control
system.

[0286] According to an exemplary embodiment, the control system may power
the induction cooktop to heat an associated exemplary accessory, e.g.,
but not limited to cooking device, or pot such as, e.g., but not limited
to the accessories set forth in the exemplary embodiments of the present
invention, among others, etc.

[0287] According to an exemplary embodiment, various cooking modes may be
provided.

[0288] The control system may support one or more power levels. Each power
level may represent a target temperature to heat the cooktop's associated
accessory. In an exemplary embodiment, the control system may have, e.g.,
but not limited to, ten or more different selectable power levels. In an
exemplary embodiment, the power levels may correspond to temperature
levels such as, e.g., but not limited to, low, medium low, medium, medium
high, high, sear, etc., however alternative indications for cooking modes
may be provided.

[0289] According to another exemplary embodiment, various programmable
cooking stages may be provided.

[0290] In an exemplary embodiment, a plurality of cooking stages may be
programmed to include both a heating level indication and a period of
time desired to be cooked at a given stage's heating level, according to
an exemplary embodiment.

[0292] According to an exemplary embodiment, low temperatures as low as,
e.g., but not limited to, 100° F., etc., may be achieved.

[0293] In an exemplary embodiment, the oven may be designed to allow
vegans and rawgetarians to cook the food to the point where the bacteria
are eliminated but, at the same time, not eliminate vital enzymes in the
food. For example, the oven may preserve vital enzymes in vegetables by
controlling the temperature of the oven. In one such exemplary
embodiment, a power level of the oven may set the desired temperature of
the oven to be, e.g., but not limited to, 106° F., though
additional power levels of the oven may be configured to control the
temperature of the oven for eliminating bacteria and preserving vital
enzymes in food. In an exemplary embodiment, the power levels may
correspond to several temperatures such as, e.g., but not limited to, the
following temperatures: 106° F., 116° F., 150° F.,
175° F., 225° F., 250° F., 275° F.,
300° F., 325° F., and/or 350° F., etc.

[0294] An exemplary embodiment of the control system may also include, in
an exemplary, but non-limiting environment, a processor, and a storage
device, such as, e.g., but not limited to, a memory, a register, a
read-only memory (ROM), a random access memory (RAM), a solid state
memory device, a flash memory device, a hard disk drive (HDD), a
removable disk device such as, e.g., but not limited to, a CD-ROM, a DVD,
etc. According to an exemplary embodiment, command signal input from the
input interface (such as, e.g., but not limited to, a keyboard, a keypad,
a remote control, a voice activated interface, a voice recognition
system, etc.) by a user may be received by a sensor and provided, e.g.,
to the processor and storage device to create a multi-stage cooking
recipe that may be further edited or executed. In an exemplary embodiment
the multi-stage cooking recipe may be stored in the storage device n the
form of volatile memory for temporary storage, nonvolatile memory for
permanent storage, or both. During execution the processor may receive
input from a variety of sources to determine what and when stages should
be executed.

[0295] In the exemplary embodiments, the cooktop apparatus may include,
e.g., but not limited to, metal and/or glass components such that the
oven can sustain a higher maximum temperature than an oven composed of
polycarbonate can sustain. According to an exemplary embodiment, the oven
may include a digital interface, as shown in various exemplary figures,
and/or an analog interface. According to an exemplary embodiment the
cooktop may include a top view which may be, e.g., but not limited to, a
circular shape, an oval shape, or any number of other shapes such as,
e.g., but not limited to, triangular, square, rectangular, trapezoidal,
octagonal, polygonal, pentagonal and/or hexagonal, etc.

[0296] In another exemplary embodiment, an exemplary input interface of an
exemplary embodiment of a multi-stage cooktop. The input interface may
include, e.g., but not limited to, a numeric keypad by which numerical
values can be inputted into the oven for values such as, e.g., but not
limited to, the power level, time duration of cooking, desired
temperature, level of doneness, memory address, etc. Alternatively, a
voice recognition and/or other input interface may be included. The input
interface may also include control elements corresponding to various
stages of a recipe including, e.g., but not limited to, a delay stage, a
sear stage, and/or a warm stage, etc. The input interface may also
include control elements for programming information for each stage
including, e.g., but not limited to, power level, cook time, etc. The
input interface may also include control elements for commands such as,
e.g., but not limited to, pause, clear, reheat, start, etc. The input
interface may also include control elements for programming functions
such as, e.g., but not limited to, program input, memory, recall, etc.

[0297] An exemplary display panel of an exemplary embodiment of a
multi-stage cooking electric cooktop is illustrated in FIG. 1B. The
exemplary display panel may display multi-stage cooking recipe
information such as, e.g. but not limited to, time, power level, and/or
stage, etc. The exemplary display panel, in an exemplary embodiment may
include an area in which a numerical value can be displayed, in the
exemplary embodiment, comprising of four seven-segment displays. The
numerical value can represent information regarding, e.g., but not
limited to, the duration time, duration of time left, memory address to
save and/or load a multi-stage cooking recipe, etc. The exemplary display
panel may also include, e.g., but not limited to, a display in which the
power level of a stage can be displayed. Another display, in the
exemplary embodiment may show the stage number. The exemplary display
panel may also, or instead include, e.g., but not limited to, indicators
for each type of stage or type of programming information needed. In the
exemplary embodiment, the indicators may include, e.g., but not limited
to, POWER, PROG, DELAY, MIN, STAGE, SEAR, COOK and/or WARM, etc. In an
exemplary embodiment, these indicators may blink when their corresponding
information may be entered and may remain lit after their corresponding
information is set. According to an exemplary embodiment, during
execution these indicators may light up to indicate which stage is being
executed and which stages may remain.

[0298] An exemplary process flowchart of a basic multi-stage cooking
recipe algorithm executable by an exemplary control system of an
exemplary counter-top oven, according to an exemplary embodiment of the
invention may include various exemplary steps. According to an exemplary
embodiment, the process flowchart may begin and may continue with
receiving cooking programming input for a multi-stage cooking recipe from
the input interface. After receiving an indication that the start button
is depressed, any programmed delay stage may be performed, e.g.,
according to an exemplary embodiment. During the delay stage the cooktop
may wait for the corresponding programmed duration before beginning
cooking in the following stages. At the end of the delay stage the
cooktop may beep to signal the end of the stage. After the delay stage,
any sear stage may be performed, according to an exemplary embodiment.
The sear stage may heat the cooking accessory to a high temperature to
sear the food initially for better browning and locking in juices. At the
end of the sear stage the oven may beep to signal the end of the stage.
Instead of, or after, the sear stage any other user-defined cooking
stages may also be performed. In an exemplary embodiment, there may be
multiple user-defined cooking stages, e.g., but not limited to, two,
three, four, five, six, etc., cooking stages. In an exemplary embodiment,
the initial user-defined cooking stage may be performed by heating the
cooktop according to a specified power level for a duration corresponding
to factors such as, e.g., but not limited to, duration of time, desired
temperature, level of doneness, etc. After the initial cooking stage, if
any user-defined stages remain, each subsequent cooking stage may be
sequentially performed. After all cooking stages are completed, the
cooktop may signal, such as, e.g., beep four times and then may perform a
warm stage, if any. During the warm stage, the cooktop may, e.g., heat
the food at a low temperature to keep the food warm while it is in the
cooktop. The process flowchart may then end, according to an exemplary
embodiment.

[0299] A more detailed exemplary process of receiving cooking program
input is described in greater detail, according to an exemplary
embodiment of the invention. In an exemplary embodiment, the process may
begin at program input stage. In an exemplary embodiment, the program
input may occur when the control system may receive a Memory/Recall input
request, and/or receive a Program Input request. When a Memory/Recall
input request is received, the control system may, e.g., display "PROG"
and `0` on the LCD, and may wait to receive a valid memory number,
according to an exemplary embodiment of the invention. Upon receiving a
memory number, the control system may then load the previously programmed
user-entered multi-stage cooking recipe from the corresponding memory
address, according to an exemplary embodiment of the invention.

[0300] According to an exemplary embodiment, after a program loads, and/or
a Program Input request is received, the control system may display
"PROG" on the LCD, according to an exemplary embodiment of the invention.
The control system may then wait for further user input, according to an
exemplary embodiment of the invention. If the system receives a Delay
input request, it may receive the Delay input parameters, according to an
exemplary embodiment of the invention. If the system receives a Sear
input request, it may receive the Sear input parameters, according to an
exemplary embodiment of the invention. If the system receives a Warm
input request, it may receive the Warm input parameters, according to an
exemplary embodiment of the invention. If the system receives a Cooking
Stage input request, it may receive the Cooking Stage input parameters,
according to an exemplary embodiment of the invention. If the system
receives a Memory/Recall input request, it may display "PROG" and `0` on
the LCD, according to an exemplary embodiment of the invention. After the
control system receives the memory number and the program set request, it
may save the current cooking recipe to the corresponding memory address,
according to an exemplary embodiment of the invention. In the case where
the corresponding memory address already has a previously saved cooking
recipe, the previously programmed recipe may be overwritten with the
current recipe, according to an exemplary embodiment of the invention.
After receiving the input in each of the above cases, the control system
may then return to display "PROG" on the LCD, and may wait for further
user input, according to an exemplary embodiment of the invention. When
the control system receives a Start request, program input may end, and
the control system may begin execution of the recipe, according to an
exemplary embodiment of the invention. In an, exemplary embodiment
additional programming such as, e.g., but not limited to, editing, adding
and/or deleting stages may occur even during execution of the recipe.

[0301] According to another exemplary process flow a Delay input parameter
may be received is described in further detail. In an exemplary
embodiment, when an input request is received, Delay input parameters may
be received, according to an exemplary embodiment of the invention. In an
exemplary embodiment, the process flow may start and may continue, in
response to the input request, to blink DELAY and MIN on the LCD and/or
display the current time duration value of the delay, according to an
exemplary embodiment of the invention. If there is no current value, the
default value may be 00:00, according to an exemplary embodiment of the
invention. Upon the control system receiving the time input parameters
from user input, MIN may stop blinking, but DELAY may continue to blink,
according to an exemplary embodiment of the invention. After receiving
the Program Set input, DELAY may stop blinking and/or may remain on,
according to an exemplary embodiment of the invention. From there, the
process flow may then end, according to an exemplary embodiment of the
invention.

[0302] According to another exemplary process flow a Sear input parameter
may be received, according to an exemplary embodiment of the invention.
In an exemplary embodiment, when a Sear input request is received, Sear
input parameters may be received, according to an exemplary embodiment of
the invention. In an exemplary embodiment, the process flow may start at
and may continue, in response to the input request, to blink SEAR and MIN
on the LCD and/or display the current time duration value of the sear,
according to an exemplary embodiment of the invention. If there is no
current value, the default value may be 00:05, according to an exemplary
embodiment of the invention. Upon the control system receiving the time
input parameters from user input, MIN may stop blinking, but SEAR may
continue to blink, according to an exemplary embodiment of the invention.
After receiving the Program Set input, SEAR may stop blinking and may
remain on, according to an exemplary embodiment of the invention. From
there, the process flow may then end, according to an exemplary
embodiment of the invention.

[0303] According to another exemplary process flow a Warm input parameter
may be received, according to an exemplary embodiment of the invention.
In an exemplary embodiment, when a Warm input request is received,
according to an exemplary embodiment of the invention, Warm input
parameters may be received. In an exemplary embodiment, the process flow
may start and may continue, in response to the input request, to blink
WARM and MIN on the LCD and/or display the current time duration value of
the warm, according to an exemplary embodiment of the invention. If there
is no current value, the default value may be 02:00, according to an
exemplary embodiment of the invention. Upon the control system receiving
the time input parameters from user input, MIN may stop blinking, but
WARM may continue to blink, according to an exemplary embodiment of the
invention. After receiving the Program Set input, WARM may stop blinking
and may remain on, according to an exemplary embodiment of the invention.
From there, the process flow may then end, according to an exemplary
embodiment of the invention.

[0304] According to an exemplary embodiment, a process flow of receiving
Cooking stages after receipt of a Cooking State input request is
described in further detail, according to an exemplary embodiment of the
invention. In an exemplary embodiment, cooking stages may be received
after a Cooking Stage input request has been received, according to an
exemplary embodiment of the invention. In an exemplary embodiment, the
process flow of cooking stages may begin and may continue with blinking
COOK on the LCD, according to an exemplary embodiment of the invention.
The control system may then display the current stage number, power level
for the stage and time duration of the stage, according to an exemplary
embodiment of the invention. If there are no current values for any of
the above elements, the default values of Stage `1`, "HI" power, and
"00:00" min may be used, respectively, according to an exemplary
embodiment of the invention. The control system may then wait for further
user input. The system may then wait for a Cook Time input request, a
Power Level input request, a Stage Cook input request, and/or a Program
Set input, according to an exemplary embodiment of the invention.

[0305] If a Cook Time input request is received, the system may blink MIN,
according to an exemplary embodiment of the invention. Upon receiving the
Cook Time input parameters from user input for the Cooking Stage, MIN may
stop blinking, according to an exemplary embodiment of the invention.

[0306] If a Power Level input request is received, the system may blink
the Power Level display box, according to an exemplary embodiment of the
invention. Upon receiving the Power Level input parameters from user
input for the Cooking Stage, the Power Level display box may stop
blinking, according to an exemplary embodiment of the invention.

[0307] If a Stage Cook input request is received, the system may check
whether the current stage has a non-zero Cook Time duration value,
according to an exemplary embodiment of the invention. If the duration
value is non-zero, then the system may check whether the current stage is
the last defined stage and that the maximum number of stages has not been
reached, according to an exemplary embodiment of the invention. If the
current stage is the last defined stage and is not the maximum stage
allowed, the system may create a new subsequent stage and proceed to that
stage, displaying and assigning values as previously described for,
according to an exemplary embodiment of the invention. If the current
stage is not the last defined stage and/or the current stage is the
maximum stage allowed, the system may proceed to the subsequent existing
stage, according to an exemplary embodiment of the invention. In the case
where the current stage is not the last defined stage, the subsequent
existing stage may be the next numerical stage. In the case where the
current stage is the maximum stage allowed, the subsequent existing stage
may be the first stage, Stage 1. If the current stage cooktime is not
non-zero, the current stage may be cancelled, according to an exemplary
embodiment of the invention, which may require the system to
automatically renumber any subsequent stages, and the system may proceed
to the subsequent existing stage. In the case where the current cancelled
stage was the last stage, the subsequent existing stage may be the first
stage, otherwise, the subsequent existing stage may be the following
stage. If the program set request is received, the system may stop
blinking COOK and leave COOK lit, and may end receiving cooking stage
input, according to an exemplary embodiment of the invention. The process
may then end, according to an exemplary embodiment of the invention.

[0308] In an exemplary embodiment, the oven may accept commands for
actions such as, e.g., but not limited to, pause, start, clear, display
sensor data, and/or reheat, etc., according to an exemplary embodiment of
the invention. An exemplary pause command may suspend execution of the
recipe, according to an exemplary embodiment of the invention. An
exemplary start command may unpause execution, according to an exemplary
embodiment of the invention. An exemplary clear command may clear current
programming information being entered, according to an exemplary
embodiment of the invention. An exemplary display sensor data command may
display on the interface, sensor information, such as, e.g., but not
limited to, temperature and/or level of doneness, etc., according to an
exemplary embodiment of the invention. An exemplary reheat command may
set the power level to "HI" for 4 minutes, according to an exemplary
embodiment of the invention. According to an exemplary embodiment,
commands may be received and executed during the multi-stage cooking
recipe programming and/or during execution of a multi-stage cooking
recipe.

Compatible Cookware and Accessories

Types of Pans to Use on an Induction Cooktop:

[0309] Since induction is based on magnetic principles, the cookware used
on it must have a ferrous (iron-based, magnetic) bottom. Some types of
cookware are made of naturally magnetic metals (such as pure iron), while
others are made to be magnetic by "sandwiching" a thin layer of a ferrous
metal in the base. This layer in the base is what will be affected by the
magnetic field of the induction cooktop and distribute the heat. Tri-ply,
high-quality stainless steel and cast iron cookware will work on
induction cooktops. Copper, glass and aluminum cookware will not work
unless they have a sandwiched magnetic base. The pots that work best on
induction cooktops are medium to heavy gauge.

[0310] Attention:

[0311] The cookware used on a Precision Induction Cooktop, according to an
exemplary embodiment, should not exceed 9 inches in diameter. On the
heating surface, the 9 inches in diameter is indicated within the larger
red ring, see FIG. 1I.

[0312] Examples of Compatible Cookware:

[0313] • All Precision Cookware • Enameled iron and steel

[0314] • Stainless steel with a magnetic base • Cast iron

[0315] Examples of Non-Induction Compatible Cookware:

[0316] • Copper • Glass • Aluminum • Pottery type
vessels

[0317] How to Check Your Cookware for Induction Compatibility?

[0318] There are three simple ways to check if your existing cookware or
future

[0319] cookware purchases can be used on the Precision® Induction

[0320] Cooktop:

[0321] 1) An induction symbol resembling a series of loops may be printed
on the bottom of the cookware.

[0322] 2) A small amount of water may be placed in an inductive pot or
pan. When placed on an induction appliance, water may start to boil.

[0323] 3) A magnet is typically another great indicator of compatible
cookware. The magnet may stick to the bottom of the cookware, which
usually means it is induction ready, however, sometimes the magnetic
property in the cookware will not be strong enough for the pot to work
efficiently.

[0324] Depictions of various exemplary cookware and accessories as may be
used with exemplary embodiments of the claimed invention are included in
various accompanying figures.

[0325] Exemplary Embodiment of Computer Environment

[0326] An exemplary computer system that may be used in implementing an
exemplary embodiment of the present invention. Specifically, the
controller may include in an exemplary embodiment, a computer system that
may be used in computing devices such as, e.g., but not limited to,
client or server, etc. according to an exemplary embodiment of the
present invention. An exemplary embodiment of a computer system that may
be used as a client device or a server device in an apparatus or system,
etc. The present invention (or any part(s) or function(s) thereof) may be
implemented using hardware, software, firmware, or a combination thereof
and may be implemented in one or more computer systems or other
processing systems. In fact, in one exemplary embodiment, the invention
may be directed toward one or more computer systems capable of carrying
out the functionality described herein. An example of a computer system
in an exemplary embodiment may include a block diagram of an exemplary
computer system useful for implementing the present invention.
Specifically, an example computer, which in an exemplary embodiment may
be, e.g., (but not limited to) a personal computer (PC) system running an
operating system such as, e.g., (but not limited to) MICROSOFT®
WINDOWS® NT/98/2000/XP/CE/ME/etc. available from MICROSOFT®
Corporation of Redmond, Wash., U.S.A., MACH derived operating systems,
MAC OSX, and iOS available from Apple Inc. of Cupertino, Calif., U.S.A.,
UNIX, or Android available from Google Inc. of Mountain View, Calif.,
U.S.A. However, the invention may not be limited to these platforms.
Instead, the invention may be implemented on any appropriate computer
system running any appropriate operating system. In one exemplary
embodiment, the present invention may be implemented on a computer system
operating as discussed herein. An exemplary computer system, may include
any of various components of exemplary embodiments of the invention, such
as, e.g., (but not limited to) a computing device, a communications
device, a mobile phone, a tablet device, a telephony device, a telephone,
a personal digital assistant (PDA), a personal computer (PC), a handheld
PC, an interactive television (iTV), a digital video recorder (DVD), an
iPhone, an iPad, an Android device, a Microsoft Phone, client
workstations, thin clients, thick clients, proxy servers, network
communication servers, remote access devices, client computers, server
computers, routers, web servers, peer-to-peer devices, data, media,
audio, video, telephony or streaming technology servers, etc., may also
be implemented using a computer.

[0327] The computer system may include one or more processors, such as,
e.g., but not limited to, processor(s). The processor(s) may be connected
or coupled to a communication infrastructure (e.g., but not limited to, a
communications bus, cross-over bar, or network, etc.). Various exemplary
software embodiments may be described in terms of this exemplary computer
system. After reading this description, it may become apparent to a
person skilled in the relevant art(s) how to implement the invention
using other computer systems and/or architectures.

[0328] The computer system may include a display interface that may
forward, e.g., but not limited to, graphics, text, and other data, etc.,
from the communication infrastructure (or from a frame buffer, etc., not
shown) for display on the display unit.

[0329] The computer system may also include, e.g., but may not be limited
to, a main memory, random access memory (RAM), and a secondary memory,
etc. The secondary memory may include, for example, (but not limited to)
a hard disk drive and/or a removable storage drive, representing a floppy
diskette drive, a magnetic tape drive, an optical disk drive, a compact
disk drive CD-ROM, a digital versatile disk (DVD), a flash memory device,
or solid state memory card or device, etc. The removable storage drive
may, e.g., but not limited to, read from and/or write to a removable
storage unit in a well known manner. Removable storage unit, also called
a program storage device or a computer program product, may represent,
e.g., but not limited to, a floppy disk, magnetic tape, optical disk,
compact disk, etc. which may be read from and written to by removable
storage drive. As may be appreciated, the removable storage unit may
include a computer usable storage medium having stored therein computer
software and/or data.

[0330] In alternative exemplary embodiments, secondary memory may include
other similar devices for allowing computer programs or other
instructions to be loaded into computer system. Such devices may include,
for example, a removable storage unit and an interface. Examples of such
may include a program cartridge and cartridge interface (such as, e.g.,
but not limited to, those found in video game devices), a removable
memory chip (such as, e.g., but not limited to, an erasable programmable
read only memory (EPROM), or programmable read only memory (PROM) and
associated socket, and other removable storage units and interfaces,
which may allow software and data to be transferred from the removable
storage unit to computer system.

[0331] Computer may also include an input device such as, e.g., (but not
limited to) a mouse or other pointing device such as a digitizer, and a
keyboard or other data entry device (none of which are labeled).

[0332] Computer may also include output devices, such as, e.g., (but not
limited to) display, and display interface. Computer may include
input/output (I/O) devices such as, e.g., (but not limited to)
communications interface, cable and communications path, etc. These
devices may include, e.g., but not limited to, a network interface card,
and modems (neither are labeled). Communications interface may allow
software and data to be transferred between computer system and external
devices.

[0333] In this document, the terms "computer program medium" and "computer
readable medium" may be used to generally refer to media such as, e.g.,
but not limited to removable storage drive, a hard disk installed in hard
disk drive, and signals, etc. These computer program products may provide
software to computer system. The invention may be directed to such
computer program products.

[0334] References to "one embodiment," "an embodiment," "example
embodiment," "various embodiments," etc., may indicate that the
embodiment(s) of the invention so described may include a particular
feature, structure, or characteristic, but not every embodiment
necessarily includes the particular feature, structure, or
characteristic. Further, repeated use of the phrase "in one embodiment,"
or "in an exemplary embodiment," do not necessarily refer to the same
embodiment, although they may.

[0335] In the following description and claims, the terms "coupled" and
"connected," along with their derivatives, may be used. It should be
understood that these terms are not intended as synonyms for each other.
Rather, in particular embodiments, "connected" may be used to indicate
that two or more elements are in direct physical or electrical contact
with each other. "Coupled" may mean that two or more elements are in
direct physical or electrical contact. However, "coupled" may also mean
that two or more elements are not in direct contact with each other, but
yet still co-operate or interact with each other.

[0336] An algorithm is here, and generally, considered to be a
self-consistent sequence of acts or operations leading to a desired
result. These include physical manipulations of physical quantities.
Usually, though not necessarily, these quantities take the form of
electrical or magnetic signals capable of being stored, transferred,
combined, compared, and otherwise manipulated. It has proven convenient
at times, principally for reasons of common usage, to refer to these
signals as bits, values, elements, symbols, characters, terms, numbers or
the like. It should be understood, however, that all of these and similar
terms are to be associated with the appropriate physical quantities and
are merely convenient labels applied to these quantities.

[0337] Unless specifically stated otherwise, as apparent from the
following discussions, it is appreciated that throughout the
specification discussions utilizing terms such as "processing,"
"computing," "calculating," "determining," or the like, refer to the
action and/or processes of a computer or computing system, or similar
electronic computing device, that manipulate and/or transform data
represented as physical, such as electronic, quantities within the
computing system's registers and/or memories into other data similarly
represented as physical quantities within the computing system's
memories, registers or other such information storage, transmission or
display devices.

[0338] In a similar manner, the term "processor" may refer to any device
or portion of a device that processes electronic data from registers
and/or memory to transform that electronic data into other electronic
data that may be stored in registers and/or memory. A "computing
platform" may comprise one or more processors.

[0339] Embodiments of the present invention may include apparatuses for
performing the operations herein. An apparatus may be specially
constructed for the desired purposes, or it may comprise a general
purpose device selectively activated or reconfigured by a program stored
in the device.

[0340] In yet another exemplary embodiment, the invention may be
implemented using a combination of any of, e.g., but not limited to,
hardware, firmware and software, etc.

[0341] While various embodiments of the present invention have been
described above, it should be understood that they have been presented by
way of example only, and not limitation. Thus, the breadth and scope of
the present invention should not be limited by any of the above-described
exemplary embodiments, but should instead be defined only in accordance
with the following claims and their equivalents.