Place Sugar Twin and cornstarch in a blender container.Cover and process on HIGH 30 seconds.Add dry instant coffee crystals, dry milk powder,dry coffee creamer and nutmeg.

Cover and process on HIGH 30 seconds.Pour mixture into an airtight container.Use as you would instant coffee.Make it as strong or weak as you like.A good place to start is 1 cup hot waterand 2 tsp Cafe Cappuccino Mix.