Enoteca

Enoteca

Restaurant and Wine Bar

House Cured Meats, Artisanal Cheeses, Local Honey. Yes Please! With A Focus On Local And Sustainable Ingredients, These Delicious Morsels Are Sure To Satisfy Your Tastebuds.

Here at Enoteca we love pizza. And not just any pizza. We're talking traditional, wood fire, Napoletano style pizza. And our oven is hot. Really hot. 850 degrees hot. These pizzas will leave you coming back for more. Buonissimo!

Johnny G'S Subshack

Johnny G'S Subshack

Johnny G'S Subshack

We serve the Best SUBS in the Great State of Idaho! We import our bread from Chicago, then pile on Boars Head Meat and Cheeses before we run it through the oven to heat it up! Try us, I promise you will like us! Excellent Service Guaranteed at all times!

Ketchum Grill

Ketchum Grill

For 25+ years “The Grill” has become a must-have destination meal for seasonal visitors and a welcome gathering spot full-time residents up and down the Valley. It also represents what is best in “American Cuisine” – local and seasonal richness combined with their passion for food throughout the world, great service, atmosphere, and most of all the community of sharing a meal with one another. Open seven nights a week at 5:00 pm, you’ll find house-made breads and desserts, fruit-wood grilled meats, Idahovenison and lamb, fish, small pizzas, seasonal variety, nightly specials and an awarding winning wine list and great selection of micro-brews.

Rasberrys

Rasberrys

Catering & bistro

Rasberrys Catering & Bistro uses fresh, local and organic ingredients whenever and wherever possible. When you visit Rasberrys for lunch, be prepared to delight your palate with unique and flavorful homemade combinations. Soups, sandwiches and specials take away the hunger with their hearty portions. The Mexican dishes have been customers' favorites since opening the doors 13 years ago.

Callie, Maeme and crew invite you to dine weekdays at the Bistro to experience everything they are creating with each season’s bountiful offerings of local ingredients.

Custom caterings of any size are always welcome. The following easy pickups can complement any weeknight dinner, school lunches or get-togethers with friends and family: fresh baked breads, take-and-bake cinnamon rolls and cookies, ginger beer, kombucha, small batch ice cream, homemade chips and dips, seasonal soups, salads and comforting main dishes.

Rickshaw

Rickshaw

Rickshaw

Southeast Asian street fare

Serving “ethnic street foods”, as Chef Andreas Heaphy likes to say, Rickshaw has been well-received by locals, visitors and critics alike. Creative, fresh, small plates are inspired by the flavors and foods in locales such as Thailand, Vietnam, China, and Indonesia.

Town Square Tavern

Town Square Tavern

Town Square Tavern

World cuisine in the heart of Ketchum

Town Square Tavern, Established in June 2015, is a gathering place in the center of Ketchum, Idaho, serving fresh and inspired World Cuisine. With flavors inspired by the Mediterranean regions stretching from the Middle East, to North Africa, to Spain, Italy and France there is something sure to please everyone's palate.

Vintage

Vintage

Vintage

The coziest little cabin in town. Lunch in the beautiful garden is one of Ketchum’s best kept secrets. Seasonal American fare in a rustic atmosphere with outdoor dining. Make sure to make reservations for dinner.