Nutmeg should be added toward the end of the cooking process because its flavor diminishes when heated. Nutmeg is great in puddings, eggnog, spiced wine, muffins, apple pie and other sweet dishes. Nutmeg is also wonderful in savory dishes such as pasta, onion sauces, steamed spinach, and braised vegetables.

Premium Whole Nutmeg, 1/2 lb bag A warm and sweet spice for adding depth to desserts, beverages and savory dishes Dress up hot drinks like coffee, hot chocolate and mulled wine or cider by finely grating fresh, whole aromatic nutmeg on top just before serving. Freshly grated nutmeg lends its sweetness and warmth to eggnog, custards, cookies and spice cakes. Also grate over cream sauces and potatoes.

its real fresh and good strong flavor . cant even compare it to the ground nutmeg at coffee shops and grocery stores you can grate it or slice it with a sharp knife. i am glad i bought it feels like a little simple luxury

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07-10-2019
We have listened to you and have added a Cheddar Cheese Powder with no artificial coloring. The orange color of this cheese powder is achieved with Paprika and Annatto, both natural colorants. It is the same flavor that you have come to expect, however, without the chemical coloring.

We have also added Whole Goat Milk Powder. This powder is a wonderful alternative for those who are lactose intolerant or are simply avoiding bovine products in general. Like our All American Whole Milk, it is a full fatted powder. It is wonderful for cooking, for smoothies, or to rehydrate for a liquid milk.

With the popularity of our unflavored TVP varieties, we have decided to expand our selection of vegetarian proteins. Our new seasoned Textured Soy Protein will add convenience to any vegetarian diet. This is also great for those who want to stretch their meat buget, or campers wishing to travel light. We offer flavors such as Sausage Crumbles, Beef Strips, Ground Beef, Taco Meat, Bacon Crumbles, Ham Bits, Pepperoni Bits, and Chicken Strips.