Okay Grizz this is a 5* recipe. I do mine with coked Bef rump in gravy then use PoBoy bread . There is a bakery that makes it here. Then I dress the POBoy bread Thats cajun for letuce,tomatoes,pickles m ayo and gravy. This is a sloppy dish but we here in New O'awlins eat crawfsh with our fingers so we love it.Great Thanx for sharingI intend to do th is dish its a winner!!D