Essays Tagged: "fast food chains"

t. Eating meals in has become somewhat a concept of the past. Obtaining food to eat is made easy by fastfoodchains and their inexpense. Additionally, the expenditure of energy has also significantly ...

son to other countries, America is seen as a country full of overweight individuals, junk food, and fastfoodchains. There are approximately forty million adults who are overweight and almost nine mi ... ely forty million adults who are overweight and almost nine million children in the same situation (Fast-Food Foolishness). This image has recently been launched into the forefront of the American ima ...

trends need to be considered because if a company such as McDonalds had a lot of threats from other fastfoodchains they may not stay in business long and trends only last for a short period of time, ... usly implemented a SWOTT plan into their organization, or else they would not be one of the leading fastfoodchains in America.In the late 1990's McDonald's Corporation single minded marketing approa ...

g niche within a tired, margin-less industry, has grown into a food service phenomenon rivaling the fast-foodchains of the 1950's. Starbucks and competitors have effected a wholesale change in consum ... tegory is high-end Java that simply tastes better. . Unlike other food products that have enjoyed a fast but relatively short-lived success, coffee is a daily staple and it is addictive.Starbucks sell ...

IntroductionMany multinational fastfoodchains (MFFC) like McDonald's and KFC are opening outlets in India. A fascinating aspect o ... pes to win over many of them.Now that McDonalds is here in a big way, how will it impact the Indian fastfoodchains? So far, various local chains of fastfood restaurants such Udupi and Adigas are fl ... ted for better efficiency of the marketing process.Scope of ProjectThis project aims to analyse the fastfood market, with specific reference to India. We aim to profile the market, the kind of people ...

s and thanks to its pioneering processing and standardized approach to the commercial production of fastfood, McDonald's has placed the quick service restaurant industry amongst the big economic driv ... s such as steel and automobiles.Raymond Kroc the founder of McDonald's had the vision of a chain of fastfood restaurants in every American State and in the world as well. He wanted his fastfood rest ...

including, in addition to food, kitchenware, paper products, chemicals and equipment. The national fastfoodchains value kraft's national coverage because they can designate it as their primary supp ... he shift in Kraft's product portfolio to better align with key consumer and customer trends and the fastest-growing sales channels and demographic groups. Expand global scale - Increasing their ...

Executive SummaryThe fast-food market in the United States was highly competitive and the declining margins in the fast-f ... itive and the declining margins in the fast-foodchains reflected the increasing maturity in the US fast-food industry. As an alternative to domestic expansion, many restaurants began to expand into i ... es of doing business in a foreign country.IntroductionThe case study highlighted an analysis of the fast-food industry from a domestic and international point of view and a presentation of KFC's busin ...

Current Societal Problem: Fast Food and ObesityAmericans may be eating themselves to death. Obesity rates in America have grow ... zation says obesity has become a pandemic and many place the blame on the unhealthy food choices of fastfoodchains Americans consume everyday.Obesity CausesFast FoodThe convenience of fastfood has ... everyday.Obesity CausesFast FoodThe convenience of fastfood has led to it becoming a staple in the fast-paced American lifestyle. Unfortunately, this has also led to unhealthy, high calorie, high fat ...

very day by America's biggest hamburger chains--McDonald's, Burger King, and Wendy's. In fact, many fastfood restaurants are becoming an extension of the family kitchen. About two-thirds of all fast ... ng's hamburgers definitely rate the highest on my scale.Basically, the small burgers at these three fastfoodchains are nutritional. But, that doesn't mean that the larger burgers are. Most large bur ...

Kentucky Fried Chicken and the Global Fast-Food Industry The National Restaurant Association anticipated that fast-food sales grew 5.2 per ... that fast-food sales grew 5.2 percent in 1997 to $104 billion from the 1996 figure of $98 billion. Fast-foodchains were ahead of the sit-down restaurants. The major market segments that made up the ... re ahead of the sit-down restaurants. The major market segments that made up the global industry in fast-food included six different segments. Sandwich chains were the largest portion of this market, ...

be noticed that KFC kitchens are one of the more seemingly unthought of aspects of all the various fastfoodchains. Enter any Hungry Jacks or McDonalds and you can get a relatively good view of the ... e pressure for fourteen minutes.There are five pressure cookers in the KFC kitchen. Each cooker, or Fastron as it's called, is a bit over waist high and less than a meter wide. Each cooker is filled w ...

ne must only walk through a town center where one can access an array of inexpensive and convenient fastfood restaurants. It is no coincidence that the rapid increase in obesity has accompanied a rap ... is no coincidence that the rapid increase in obesity has accompanied a rapid increase in number of fastfoodchains. Inappropriate diet is a contributor to obesity in children. Dietary guidelines rec ...

companies selected for this paper are McDonalds and Jack in the Box. Each of these restaurants is a fastfood establishment and is considered a staple of food while one the run. Of these two fastfood ... staple of food while one the run. Of these two fastfoodchains McDonalds is one of the most iconic fastfood restaurants and known throughout the world. McDonalds is a significantly larger chain over ...

icken Salad, Bacon Ranch Salad, and BBQ Chicken Chopped are few of the many salads you can order at fastfood restaurants. Salads can be colorful, tasty, and healthy all at the same time, and American ... heir weight and their caloric intakes, salads slowly gain more popularity for lunch and dinner, and fastfoodchains are picking up on the trend of low calorie and healthy eating. Even though fast foo ...

Their introduction of the "Speedee Service System" in 1948 established the principles of the modern fast-food restaurant. The original mascot of McDonald's was a man with a chef's hat on top of a hamb ... he global penetration by McDonald's over the years:INDIA CALLINGIn the mid 1990s, a spate of global fastfoodchains entered India hoping to capture a part of Indian fastfood segment. They knew that ...

Fast foodfood plays an important role among city dwellers. Today, people have to live in a hectic a ... e began to decrease the time for food preparation and increased the frequency in the consumption of fastfood. The fastfood restaurants have their own unique characteristics to cater to the need of t ... t food restaurants have their own unique characteristics to cater to the need of today's society. A fastfood restaurant is characterized by speedy supply after ordering. The employee will prepare the ...

rld also be one of the healthiest?American's busy lifestyle has turned us into a society reliant on fastfood, and microwave dinners. Most American's find it difficult not to take advantage of the low ... dinners. Most American's find it difficult not to take advantage of the low prices and convenience fastfoodchains have to offer. As a mother of three young children, I have found myself at the driv ...

changes for many years. A few years ago, the whole industry was completely under the control of the fastfoodchains such as McDonald's, KFC and Burger King. However, with the passage of time, things ... of market structure.Many of the major established in this industry are from China. China is one of fasted growing economies of this century, and the opportunities of different organizations in are al ...