Hot n Spicy Buffalo Wings Recipe

My favourite way of eating chicken wings has got to be these hot and spicy buffalo wings , named so as they were created in Buffalo, New York. They are really easy to pull off at home, thanks to the oven doing the baking. Traditionally, the chicken wings are deep-fried but I simply can’t pass on the convenience of oven-baked wings. When ordering buffalo wings outside, you get to choose the heat of the wings based on the eatery’s heat-o-meter scale, and the extreme level is usually inhumanely hot. On a scale of 1 to 10, I will rate these wings as 7 – hot but bearable so that we can still taste the flavour of the wings and sauce. You can easily adjust the heat by reducing or increasing the cayenne pepper used.