Welcome to Mikuna Grill

Appetizers

Peruvian and Southwestern Favorites

Ocopa

8

A Southern Peruvian Staple. This dish highlights a Rich and Earthy Cream Sauce made from "Huacatay," the Peruvian Mint. It is clean and simple, yet satiating. Served over sliced Yellow Potatoes and finished with Boiled Eggs and Black Olives.

Calamari

Papa La Huancaina

Sliced Boiled Potatoes smothered in a savory Yellow Chili Cream Sauce. A decadent dish with a touch of heat! Finished with Boiled Eggs and Black Olives.

Yucca Fries

8

A Root Vegetable well known to South American, Sub Tropic, and African Countries. We serve it thick cut and deep Fried. It will become your new favorite french fry! Served with Aji Amarillo Sauce.

Truffle Fries

8

Fried Golden, dusted in an Italian Herb Blend, Tossed in Parmesan Cheese and Truffle Oil, and topped with chopped Parsley. Served with Ketchup.

Mikuna Nachos

13

Layers of Seasoned Tortilla Chips, Beans, and Melted Cheese. Topped with Fresh Jalapenos, Chopped Tomatoes and Guacamole. Fire Roasted Salsa and Sour Cream on the Side. These are the Best Nachos in town. Taste for yourself! Add Chicken or Steak for $2.00