Saturday, May 7, 2011

Beef and Mushroom Dijon

Hello all,

I know its been a while, but we havn't been doing a lot of masterful cooking for a bit. Here's a recipe I came across a few weeks ago. Hope you enjoy!

Today's recipe is Beef and Mushroom Dijon. Its a dish like beef stroganoff but with a twist. I used ground beef because thats what I had on hand, but sliced flank steak would be good too. It also works with leftovers!