The Chef and I the February Cookbook Club

Things are hotting up again this month for the Kai Cookbook Club. Last month we had a great night with Roberta’s cookbook intriguing and delighting a room full of curious diners. This month you can expect to be delighted once more, but with a totally different kind of fayre.

After last months flavorsome trip to NYC we’re stripping things back and staying very close to home. So close in fact that we are introducing you to a local cookbook written by local people(it’s all very Little Britain!) that we love.

‘The Chef and I’ is a homegrown cookbook from Sunday Times columnist Mona Wise and her husband Ron, the chef. The couple are great advocates of the local food scene, and last year took the opportunity to express their passion by compiling this book.

Ron is a seasoned chef, (pardon the pun), and was born in the States, while Mona is a pure bred Galwegian. This combination has naturally resulted in a fusion of cuisines, which cookbook clubbers will get to sample on the night.

On the night we’ll have Ron in the kitchen with Jess, while Mona will give a talk on what inspired her to write the book, and her passion for the food industry.

For a sneak peak of what the couple are planning pop over to Mona’s blog – bit.ly/1cR8bTf

Tickets are available in advance from the restaurant or by calling us on 091 526003.