Wild Boar Bucatini all’Amatriciana

Bucatini all’ Amatriciana with Wild Boar Sausage

Makes 2 Servings

WINE PAIRING

Brunello

The great thing about sausage is that it brings a lot of flavor to dishes with very little work. Here we’ve used wild boar sausage in meaty, rich, tangy & spicy Amatriciana (aka Sugo) sauce in place of the traditional guancale.