For us at the Frescale, hospitality is meticulous, particular and
always discreet. At the table we always suggest the guest only the
best products... .

Wwith our traditional cuisine, which follows
the course of the seasons on a daily basis. We offer
legumes and vegetables are produced in our woods and freshly cut on
a daily basis. Mushrooms, game, extra virgin olive oil, walnuts and
chestnuts, wine from The Amalfi Coast as well as many regional labels...

Also the fish are special at Il Frescale, prepared following the ancient
recipes: Cod and potatoes, stockfish, small "Piennolo" tomatoes
and black olives all in a light onion sauce...

Something you should not miss…our magnificent pizzas, which
have earned a world famous reputation. We also offer whole wheat pizza!

Then to successfully end every lunch, nothing better than our very
own herb infusions: Limoncello, Nocino, Mortello, or the exclusive
"Concierto", than make by nunneris of St. Giuseppe and Teresa
Covent!

The Frescale is also available for small receptions and ceremonies,
with a roomy restaurant and a beautiful open terrace under our magnificent
trellis.

Even more, we offer an exclusive, area ideal for business lunches
or romantic candle light dinners under moon... .