Eat Nutritious Diet to Fight Against Cancer

Cancer patients should have a balanced diet that essentially should include all the nutrients for body repair and boosting immunity. A proper meal and balanced diet will help the cancer patient to deal with the strong treatment procedure and stay energetic and strong. Cancer medications generally cause nausea due to radiation treatment, which can even sore the mouth. This may affect the taste buds and there is a probability of losing appetite as well.

It is very important to have the right foods during the cancer treatment as cancer weakens the patient’s immune system. A nutritious diet helps to maintain the stamina levels and a proper weight. A strong body can tolerate the side-effects of the cancer treatment better and it also helps to recover faster. Proper food profile will also help to maintain better blood profile that includes neutrophils, platelets, and albumin count.

What to Eat While Undertaking Cancer Treatment?

It is very important to avoid any kind of extreme diet during the cancer treatment. You must focus on eating balanced diet. It is better to ask the doctor whether you need more protein or extra calories to help you fight cancer. Here are some common meal recommendations for cancer patients –

Eat cereals and whole grain breads.

Drink pure vegetable or fruit juices. (Ensure the juices are pasteurized as you are more prone to germs during the cancer treatment).

Half your plate should contain fruits and vegetables.

Choose vegetarian meals for 2-3 days a week. You may have vegetable stir-fry or vegetarian lasagna.

Leafy green salad is must with dinner.

Avoid sugary foods that contain high calories and are less nutrition.

Choose fish and lean meats instead of processed meats and red meats.

Tips to Eat Even if you are not Hungry

Usually a cancer patient loses appetite during the treatment. Sometimes the patient may find the food taste unpleasant. Even though the patient does not feel like having food, it is very important that he/she should get adequate nutrition.