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August 8, 2014

Coconut Stuffed Dosa

This is also a recipe which brings my childhood memories. It's my sis fav.. After marriage I found that its my husband's fav too. Its quite simple to make. Once you prepare the batter and stuffing its done. It hardly takes 15 mins to prepare the batter and stuffing. Yummy yum.. Now to the recipe

Ingredients:
For the batter:
Maida - 1 cup
Water - as required
Salt - a pinch

Method:
Mix maida, salt and water in a bowl to dosa batter consistency.
Mix the ingredients for stuffing in another bowl.
Heat a tawa pan, spread the batter like dosa, spread the stuffing over dosa. Cover and cook.
Cover like a semicircle. You can eat as such. Yummy yum :) Sure give a try :)