gmo foods

It's estimated that more than 75 percent of the food in supermarkets is genetically engineered or contains GE ingredients.
And with no federal requirement that foods with genetically engineered ingredients be labeled, how are you supposed to know what you are eating?
EWG wants to make sure you have the information you need to make informed choices at the store, so our researchers created the brand-new EWG Shopper's Guide to Avoiding GE Food.
This new guide will help you navigate store shelves. ...[READ MORE]

Every single independent study conducted on the impact of genetically modified food shows that it damages organs, it causes infertility, it causes immune system failure, it causes holes in the GI tract, and it causes multiple organ system failure.
The whole concept of genetically modified organisms is throwing a monkey wrench in the life on this planet.
The reason why they have 170 million acres of genetically engineered corn, soybeans, cotton, canola oil and sugar beets in the United States is ...[READ MORE]

Search This Site:

Welcome to the water filter lady’s blog! Meet Laura…

I have been in the water filter business for 12 years. My goal is to help educate you.
Deciding to drink filtered tap water instead of bottled water can have huge benefits for the earth. We can eliminate unnecessary waste going into our landfills and oceans, cut back on the energy it takes to produce and transport the bottles, reduce our exposure to harmful chemicals like BPA, and stop supporting an industry moving to turn water from a common resource into an expensive commodity.
If you have any questions, please email me at thewaterfilterlady@yahoo.com