Thursday, 8 November 2007

Happy Diwali or Deepavali दिवाली or दीपावली to all my friends around the world whoVisit My Kitchen Treasures.

When i saw the recipie for Mysoor Pak by Latha Narasimhan from The Yum Blog I knew What sweet i have to make at home for Diwali.Thankyou Latha.Mysore pak is one of the favourite Indian sweets for my daughter and I. We both love it, so now i saw the recipie it was my chance to make them.

They came out very well even though i didn't get the fully honey comb effect.Maybe i took out from the fire too fast. But still the taste was divine.Woudn't it be with all the ghee in it.It reallt tasted good.

We have few Indian musicians comming over from India for playing few concerts with my husband, and they have a concert tommorow.

So i was saying to my daughter we'll give for them each packet of sweets and we can also give them homemade mysore pak.And after feww seconds she asked me you are not going to give all the mysore pak for them are you.I told her no I will keep for us also and she said better believe it.

36 comments:

Well i change something on the post and guess i screwed it up so i had to post it again, but the comments were gone, so bofore that i copied them so i am pasting it :-)

Asha said... F, enjoy the concerts. They are lucky to get the sweets for Diwali away from home too. Nice of you to do that!:)See, how come Latha's MP comes so perfect and not for us. I am going to make it again until I get it!;DLooks great there, save some for Sha or make some more for her.Happy Diwali, enjoy!:))

08 November 2007 15:28

Kelly Mahoney said... Happy Diwali to you too! I'm just learning about this holiday, so thanks for all the photos.

I would like to thank everybody for their warm wishes. It has been such a bussy few days. Not because of the Diwali, but because of my husbbys concerts.So didn't had that much time for replying to each comment.Now that the busy days are gone, i will be back on track :-)A big thankyou for the wishes. Hope you all had a great DIWALI