We’re no strangers to making a meal out of yum-filled foods — hello, calzone and ravioli — but when it comes to stuffed meat, turkey gets just about all the attention. Not cool. Especially not when beef, pork, seafood and so much more are all excellent contenders for being jam-packed with an extra layer or so of flavor. Enjoy these 20 loaded entrees for dinner tonight and bring a little stuffin’ action into your year-round meal rotation.

1. Stuffed Pork Chops With Roasted Grapes: A salty herb and spice brine is a sort of invisible stuffing for these mouthwatering, cheese- and sage-filled chops. The former adds a few extra minutes of prep and planning, but the flavor payoff is huge. (via Foodie Crush)

2. Stuffed Meatballs: The pocket of melty mozzarella that awaits you in the middle makes these into some top-notch meatballs. Whether you enjoy them in a sandwich or on top of spaghetti (all covered with cheese), you cannot go wrong. (via Baker by Nature)

4. Stuffed Calamari With Tomato Sauce: If you’re looking for a change of pace from the usual fried calamari with marinara, this recipe is a great way to begin branching out. You’ll enjoy some familiar flavors in a whole new way — one that only takes 20 minutes to cook. (via Blog Her)

15. Pork Loin di Parma: Are you ready for some pork on pork action? Featuring two famous foods from the Parma region of Italy (Parm and prosciutto), each slice is eye-rollingly good. (via Hourglass and Bloom)