2 Comments:

How interesting. While I have always noted that there is a scientific (or chemical) common sense to preparing food, I haven't really encountered explanation for philosophical aesthetic (except maybe in color combinations, haha). What a fascinating post.

We, Chinese, live to eat and eat to live. Not only we have philosophical aesthetics, we also believe that all food have properties. Some are 'hot' or 'heaty.' Others are 'cooling.' Food must be consumed in balance - 'heaty' versus 'cooling' in order to enjoy good health. A Yin-Yang balance.

About Me

Christian spirituality is the interaction of my daily life, my Christian belief, my thoughts, my dealing with people, and my experience of God. Here are my random musings and reflections on life, God and all that stuff