Please tell us which country and city you'd like to see the weather in.

BESTVietnamese desserts to try in Hanoi, Vietnam! From CREAMY egg coffee to DREAMY sesame soup, here are 5 Vietnam sweets you'll LOVE! Become a cutea: https://goo.gl/zU9DdZ
*CUPOFTJ MERCH IS HERE* Be the first to snatch these limited edition tees :) When bae asks you to send noods...get dressed in THIS: http://bit.ly/SendNoodsTee OR show off the hottest set of buns on the internet: http://bit.ly/baobies Or grab the classic CupofTJ tee: http://bit.ly/CupofTJtees
HanoiOld Quarter is located in the Hoan Kiem District is a traveler's go-to spot! In this video we found street food stalls with the CREAMIEST Vietnamese desserts so that when you travel to Vietnam, you will know what to eat in Hanoi!
Vietnamese dessert foods to eat include:
1. Mixed Fruits Bowl with CoconutMilk at Hoa Quả Dầm Tô Tịch
2. Traditional Hanoi Egg Coffee at Cafe Giang at 39 Nguyễn Hữu Huân
3. Coconut Dumplings, Sesame Soup, and Mung Bean Soup at 30 Hàng Giầy
4. Coconut Ice CreamDessert and JackFruitSticky Rice at Goofoo Gelato
5. Traditional Self-Served CheSweet Soup at Ngõ 18 Hàm Long
More Vietnam TravelVlogs:
-SAVORY Vietnamese Food Tour in Hanoi, Vietnam: https://youtu.be/YrMdSvixbGk
-Overnight Train to Hanoi: https://youtu.be/fGZlTl0bmno?t=1s
-What to eat in Saigon, Vietnam: https://youtu.be/v0WoSUwQ-4w?t=1s
-Travel Hoi An - Prettiest Town in Vietnam: https://youtu.be/QX-Rrz9-Zmw?t=1s
A HUGE shoutout to Cory from FeedtheCory for helping us film! Check out his egg coffee review here: https://youtu.be/I739rUw-OiU
Another HUGE shoutout to Phuong for starring in this video and touring us around! Also thank you to Sonny & My from BestEver Food ReviewShow for helping us find the guide and foods :)
- - - - - - - - - - - - - - - - - - - -
Enroll in my FREE 3-part training series to becoming a travel vlogger: http://bitly.com/ViewingtoVlogging
Like these videos? Support the production and become a patron today! https://www.patreon.com/cupoftj
See my vlogging gear list:
http://bit.ly/cupoftjgear
Where do I get my music? I get most of my songs from EpidemicSound! It's the BEST platform to find modern copyright free music for vlogs. You can sign up here to get 30-days of free music download: http://share.epidemicsound.com/tj
The song I used in this vlog is called "When it FeelsRight" from Epidemic (link above).
Music by: DavidCutter Music - http://www.davidcuttermusic.com
Snag *HOT HOT* CupofTJ merch here: http://colabmerch.com/CupofTJ
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About CupofTJ:
CupofTJ is the cutest travel and food channel for professionals seeking delicious and fun experiences around the world. Expect quirky travel vlogs and guides, tasty food tours, and creative vlogging how-tos! New videos each week - subscribe today!

Si vous connaissez Rodrigues, vous voyez tout de suite de quoi je parle…
If you have already been to Rodrigues you know what im talking about
by MPShttp://www.moups.com
#rodrigues #rodriguesisland #island #paradise #people #travel #bus #trip

published:12 Jul 2018

views:40

FOOD RANGER MERCH NOW AVAILABLE! http://bit.ly/FOODRANGER
Follow me on Insta: http://bit.ly/TheFoodRanger
And subscribe to my channel here: http://bit.ly/2cCy2ub
Street Food in Vietnam is insane! Vietnamese Street Food is some of the BEST and CHEAPEST in Asia! StreetFood around the world is different, and you can join us for a full on street food tour of Saigon in Vietnam!
In this Street Food Adventure tour video, I (TrevorJames, The FoodRanger) and Ting Ting go explore the deep back streets of Saigon and we eat and try a ton of delicious street food in Vietnam.
We are going on a Vietnamese street food tour and a full on street food adventure into Saigon's busiest street food markets, street food alleyways, and deep food streets.
MY GEAR AND RESOURCES + MERCH
► New Camera (AWESOME 4K) : https://amzn.to/2MnyBsg
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► GreatSecond Lens (FOR CLOSEUPS): https://amzn.to/2ntJvhG
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► Action Cam (WATERPROOF) https://amzn.to/2Macjec
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► Memory Card (for 4K footage): https://amzn.to/2OZrOTO
► Editing Computer (SUPERFAST): https://amzn.to/2M9nIuD
► Main External Hard Drive: https://amzn.to/2OXr4P3
► Main SSDHard Drive: https://amzn.to/2OZOyTS
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►BEST VPN FOR CHINA (ACCESSYOUTUBE):
http://bit.ly/AccessYouTubeinChina
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We discovered a ton of cheap (NOT EXPENSIVE) and delicious, and a bunch of local street food that you'll definitely want to travel here for.
Asian street food is definitely some of the BEST street food in the world, and because we live in China, eating Chinese street food all the time, it's easy for us to travel overland or fly to Vietnam to eat the best street food when we like.
In this street food tour video, we ate a lot of delicious Vietnamese street foods. Here are the addresses for the street foods, for your next visit to Saigon, Vietnam:
-Deep Back Alley Street Vietnamese Pho NoodleSoup:
257 Duan Van Bo, Saigon, Vietnam
-Market Fresh Vietnamese Durian:
Duan Van Bo Alleys, There is a huge street food market here that you can spend hours exploring!
-Southern Vietnamese Street Food Bun Rieu: This is in the Duan Van Bo Alleyways too!
-Southern Vietnamese Street Food Com Tam Banh:
154 Le Quoc hung, Saigon, Vietnam
-Coconut Worms:
228 Ly Tu Trong Street, District 1, Saigon, Vietnam
-Vietnamese Street Food Quail Egg Balut: This guy is on a motorbike and roams the streets. Best to search around the back alleys of Saigon!
-HUGE Seafood and Snails Street Food Feast: Oc Dao Seafood and SnailRestaurant
ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Sichuan, China, eating up as much delicious street food that I can!
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.
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Facebook: https://www.facebook.com/thefoodranger
Twitter: https://twitter.com/FoodRanger
Insta: https://instagram.com/thefoodranger
AND YOU GOTTA SUBSCRIBE TO SONNY'S CHANNEL HERE:
https://www.youtube.com/user/sonnysidevideos
/ vietnam vlog blog 2017
► My Food Blog: https://www.thefoodranger.com/

published:03 Aug 2017

views:4903730

The eco resort in Cam Thanh, Hoi An is developing tourism as a form of attracting a lot of attention from local and foreign tourists. According to this tour, you will visit the beautiful Bay Mau coconut forest by boat pannier and participate in fun activities like sailing here, shaking basket of bottles, puddle began to blister, cut coconut, beating pots blindfolded ...Let's explore it in this video.
The video belongs to vietnamhelloworld.com.
Prohibit all forms of copy, edit without our permission.

published:01 Jan 2017

views:7014

🎥DESERT DAL BAATI » http://bit.ly/DesertDalBaati
👕BEST EVER MERCH » http://bit.ly/BEFRSMerch
💗SUPPORT OUR MISSION » http://bit.ly/BestEverPatreon
🛵Learn more about Onetrip’s Vietnam tours » http://bit.ly/BEFRSOnetrip
Special thanks to Archana for joining me on this sweet tour. Follow her on Instagram @lodha_archana
- - - - - - - - - - - - - - - - -
» THE SWEETS
1. SHRI MISHRILAL HOTEL: Special Rabri + Special Pede
ADDRESS: Clock Tower, SardarMarket, Jodhpur, Rajasthan 34200
OPEN: 8:30AM - 10PM
🥛SPECIAL RABRI
To make this sweet snack, reduce milk by adding sugar until it becomes thick. Add a mixture of rosewater and cardamom powder, then serve.
PRICE: 5 USD/360INR per kg
😋SPECIAL PEDE
Reduce milk to milk solid (called mawa) by evaporating or drying the milk out. Add cardamom powder, sugar, saffron and kewra (an extract distilled from the flower of the pandanus plant) to the mawa and roast in a wok until it becomes a smooth paste. Allow to cool, roll into balls and enjoy.
PRICE: 5 USD/360 INR per kg
__
2. MOTU JALEBI WALA: Jalebi
LOCATION: Tripolia Bazar, Rawaton Ka Bass, Jodhpur, Rajasthan 342001
OPEN: 6AM - 12PM for jalebi (otherwise open until 8PM)
💯JALEBI
Motu Jalebi Wala has been serving one of Jodhpur’s most popular sweets, jalebi, for 105 years. The jalebi batter is made from refined flour, a little bit of gram flour and water. Finish the jalebi by dunking it into sugar syrup and eating!
PRICE: 5 USD/360 INR per kg
__
3. JODHPUR SWEETS: Rabri Ladoo + Rose Badam Ladoo + Pista Pan Gilory
LOCATION: 9th C Rd, Sardarpura, Jodhpur, Rajasthan 342003
OPEN: 7AM - 10:30PM
🍡RABRI LADOO
Boil milk and reduce it to mawa (milk solid), mixing with gram flour to create batter. In separate wok, add sugar syrup, saffron and cardamom powder. Strain the batter into the ghee pan, forming small balls. After the balls are fried, dunk in the sugar-saffron syrup.
To make the ladoos (round balls), mix almonds, big cardamom seeds, cardamom powder, rose petals (fresh), the fried small balls that were previously dunked in sugar syrup and bind them together into ladoo.
PRICE: 5.2 USD/380 INR per kg
🌹ROSE BADAM LADOO
Create the dough by mixing soaked almonds and sugar. Then mix with chopped roasted almonds, pistachios and rose syrup. Roll into a balls (ladoos), then roll it again in rose syrup before coating them in dried rose petals.
PRICE: 16.4 USD/1,200 INR per kg
💚PISTA PAN GILORY
Soak cashew nuts and pistachios for 3 hours before grinding them into a paste. In a wok, add water and sugar to create a syrup, then add ghee and the pistachio and cashew paste. With a thick wooden spatula, continue mixing the paste to make it finer. Allow to cool for 30 minutes. Flatten the paste and cut into equal squares. Take one piece and curl it into the shape of a cone.
To make the stuffing, mix gulkand (rose marmalade), pistachios, roasted almonds, mishri (sugar crystals), poppy seeds, pan chutney with silver leaf, sugar and saffron. Allow to sit for one hour, then add the stuffing to the cone. Wrap the cone in edible silver sheet. Finally, using saffron and rose water, create a paste and add a drop on the outside of this sweet treat.
PRICE: 13.6 USD/1,000 INR per kg
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💬COME SAY HI:
INSTAGRAM » http://bit.ly/InstaSonnySide
FACEBOOK » http://bit.ly/BEFRSFacebook
💗SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. » http://bit.ly/BestEverPatreon
🥒ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus BestEverFoodReviewShow came to be.
I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Westernpoint of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
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🎬CREDITS:
DIRECTOR OF PHOTOGRAPHY » Bret HamiltonCAMERA OPERATOR » Nguyễn Tân Khải
VIDEOEDITOR » Lê Anh Đỗ
PRODUCER » Huỳnh Hà My
LOCAL FIXER » Harshita Kalra
For business inquiries, please email: team.befrs@gmail.com

published:21 Oct 2018

views:185182

Think it's easy to cut open a coconut? Let's see how long it takes 8 Vietnamese people to open up a coconut.
For more fun videos from XO Tours, please visit our gallery at:
https://xotours.vn/gallery.html

published:13 May 2018

views:379

FULL UltimateMekong Delta Tour Playlist → https://www.youtube.com/playlist?list=PLNLAXkDustqEnQwlL1s1NciovlF_1fkt9
Join the notification squad! Click the BELL icon to get updated as soon as a video is uploaded. New video every Wednesday!
About This Episode:
Learn more about ONETRIP Tours → https://www.christinas.vn/onetrip/
Setting up a trip like this on your own would be nearly impossible. I highly suggestion joining the Onetrip Mekong Delta Tour to experience everything you see in this video and more!
Come say hi on:
INSTAGRAM → https://www.instagram.com/instasonnyside/
FACEBOOK → https://www.facebook.com/BestEverFoodReviewShow/
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SupportMy Channel:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in creative freedom. Your generous donation will allow me the time and resources to create more videos for you. → https://www.patreon.com/BestEverFoodReviewShow
Disclaimer:
If you see any factual food errors in my video, please feel free to politely let me know in the comments.
I'm a huge fan of trying different, interesting and strange foods in each country. My show is from a Westernpoint of view, but more importantly MY point of view, but is not meant to offend any person or culture.

Sonny and Katie live large on the big island and take a (rare) private tour of the Mauna Loa Observatory. Katie set this up on her own - they don't offer regular tours of this historic facility where the the rising levels of CO2 in the atmosphere were first discovered, and are still measured here daily.

Phnom Penh

Phnom Penh (/pəˈnɔːmˈpɛn/ or /ˈnɒmˈpɛn/;Khmer:ភ្នំពេញ, Khmer pronunciation:[pʰnum peɲ]) is the capital and largest city of Cambodia. Located on the banks of the Tonlé Sap and Mekong River, Phnom Penh has been the national capital since French colonization of Cambodia, and has grown to become the nation's center of economic and industrial activities, as well as the center of security, politics, cultural heritage, and diplomacy of Cambodia.

Once known as the "Pearl of Asia," it was considered one of the loveliest French-built cities in Indochina in the 1920s. Phnom Penh, along with Siem Reap and Sihanoukville, are significant global and domestic tourist destinations for Cambodia. Founded in 1434, the city is noted for its beautiful and historical architecture and attractions. There are a number of surviving French colonial buildings scattered along the grand boulevards.

Situated on the banks of the Tonlé Sap, Mekong and Bassac rivers, the Phnom Penh metropolitan area is home to about 2.2 million of Cambodia's population of over 14.8 million, up from about 1.9 million in 2008.

Angkor Wat

Angkor Wat (Khmer:អង្គរវត្ត or "Capital Temple") is a temple complex in Cambodia and the largest religious monument in the world, with site measuring 162.6 hectares (1,626,000 sq meters). It was originally constructed as a Hindu temple for the Khmer Empire, gradually transforming into a Buddhist temple toward the end of the 12th century. It was built by the Khmer King Suryavarman II in the early 12th century in Yaśodharapura (Khmer:យសោធរបុរៈ, present-day Angkor), the capital of the Khmer Empire, as his state temple and eventual mausoleum. Breaking from the Shaiva tradition of previous kings, Angkor Wat was instead dedicated to Vishnu. As the best-preserved temple at the site, it is the only one to have remained a significant religious center since its foundation. The temple is at the top of the high classical style of Khmer architecture. It has become a symbol of Cambodia, appearing on its national flag, and it is the country's prime attraction for visitors.

Angkor Wat combines two basic plans of Khmer temple architecture: the temple-mountain and the later galleried temple. It is designed to represent Mount Meru, home of the devas in Hindu mythology: within a moat and an outer wall 3.6 kilometres (2.2mi) long are three rectangular galleries, each raised above the next. At the centre of the temple stands a quincunx of towers. Unlike most Angkorian temples, Angkor Wat is oriented to the west; scholars are divided as to the significance of this. The temple is admired for the grandeur and harmony of the architecture, its extensive bas-reliefs, and for the numerous devatas adorning its walls.

History

Angkor Wat was formed by Adam Grossman, Danny Lohner, Dave Nuss, Dave Brinkam and Mike Trevino. Mike Titsworth joined the band after Mike T. left the group, with the former two being the core of the band. Their energetic live performances along with their unique blend of thrash metal and hardcore punk landed the band a deal with Metal Blade Records, under which they released two albums. A third album was recorded under the name Angkor Wat, but due to the stylistic difference from the band's previous work Lohner opted to release it as Skrew's debut.

Street food

Street food is ready-to-eat food or drink sold by a hawker, or vendor, in a street or other public place, such as at a market or fair. It is often sold from a portable food booth,food cart, or food truck and meant for immediate consumption. Some street foods are regional, but many have spread beyond their region of origin. Most street foods are classed as both finger food and fast food, and are cheaper on average than restaurant meals. According to a 2007 study from the Food and Agriculture Organization, 2.5 billion people eat street food every day.

Today, people may purchase street food for a number of reasons, such as to get flavorful food for a reasonable price in a sociable setting, to experience ethnic cuisines, or for nostalgia.

History

Small fried fish were a street food in ancient Greece, however, Theophrastus held the custom of street food in low regard. Evidence of a large number of street food vendors were discovered during the excavation of Pompeii. Street food was widely consumed by poor urban residents of ancient Rome whose tenement homes did not have ovens or hearths. Here, chickpea soup with bread and grain paste were common meals. In ancient China, street food generally catered to the poor, however, wealthy residents would send servants to buy street food and bring it back for them to eat in their homes.

Cambodia

Cambodia (i/kæmˈboʊdiə/;Khmer:កម្ពុជា, Kampuchea, IPA:[kɑmpuˈciə]), officially known as the Kingdom of Cambodia (Khmer:ព្រះរាជាណាចក្រកម្ពុជា, Preăh Réachéanachâk Kâmpŭchéa, IPA:[ˈprĕəh riəciənaːˈcɑk kɑmpuˈciə]) and once known as the Khmer Empire, is a country located in the southern portion of the Indochina Peninsula in Southeast Asia. Its total landmass is 181,035 square kilometres (69,898sqmi), bordered by Thailand to the northwest, Laos to the northeast, Vietnam to the east, and the Gulf of Thailand to the southwest.

Hội An

With approximately 120,000 inhabitants, Hội An is recognised as a World Heritage Site by UNESCO. Hội An Ancient Town is an exceptionally well-preserved example of a South-East Asian trading port dating from the 15th to the 19th century. Its buildings and its street plan reflect the influences, both indigenous and foreign, that have combined to produce this unique heritage site.

The city possessed the largest harbour in south-east Asia in the 1st century and was known as Lâm Ấp Phố (Champa City). Between the seventh and 10th centuries, the Cham (people of Champa) controlled the strategic spice trade and with this came tremendous wealth. The former harbour town of the Cham at the estuary of the Thu Bồn River was an important Vietnamese trading centre in the 16th and 17th centuries, where Chinese from various provinces as well as Japanese, Dutch and Indians settled. During this period of the China trade, the town was called Hai Pho (Seaside Town) in Vietnamese. Originally, Hai Pho was a divided town with the Japanese settlement across the "Japanese Bridge" (16th-17th century). The bridge (Chùa cầu) is a unique covered structure built by the Japanese, the only known covered bridge with a Buddhist temple attached to one side.

Ho Chi Minh City

Ho Chi Minh City (Vietnamese:Thành phố Hồ Chí Minh; IPA:[tʰan fə ho̞˧˩ t͡ɕɪj˧ mɪ̈n˧]), formerly named and still also referred to as Saigon (Vietnamese:Sài Gòn; IPA:[sâj ɣɔ̂ŋ], French:Saïgon), is the largest city inVietnam. It was once known as Prey Nokor, an important Khmerseaport prior to annexation by the Vietnamese in the 17th century. Under the name Saigon, it was the capital of the French colony of Cochinchina and later of the independent republic of South Vietnam 1955–75. On 2 July 1976, Saigon merged with the surrounding Gia Định Province and was officially renamed Ho Chi Minh City after revolutionary leader Hồ Chí Minh (although the name Sài Gòn is still unofficially widely used).

The metropolitan area, which consists of the Ho Chi Minh City metropolitan area, Thủ Dầu Một, Biên Hòa, Vũng Tàu and surrounding towns, is populated by more than 9 million people, making it the most populous metropolitan area in Vietnam. The city's population is expected to grow to 13.9 million in 2025.

BESTVietnamese desserts to try in Hanoi, Vietnam! From CREAMY egg coffee to DREAMY sesame soup, here are 5 Vietnam sweets you'll LOVE! Become a cutea: https://goo.gl/zU9DdZ
*CUPOFTJ MERCH IS HERE* Be the first to snatch these limited edition tees :) When bae asks you to send noods...get dressed in THIS: http://bit.ly/SendNoodsTee OR show off the hottest set of buns on the internet: http://bit.ly/baobies Or grab the classic CupofTJ tee: http://bit.ly/CupofTJtees
HanoiOld Quarter is located in the Hoan Kiem District is a traveler's go-to spot! In this video we found street food stalls with the CREAMIEST Vietnamese desserts so that when you travel to Vietnam, you will know what to eat in Hanoi!
Vietnamese dessert foods to eat include:
1. Mixed Fruits Bowl with CoconutMilk at Hoa Quả Dầm Tô Tịch
2. Traditional Hanoi Egg Coffee at Cafe Giang at 39 Nguyễn Hữu Huân
3. Coconut Dumplings, Sesame Soup, and Mung Bean Soup at 30 Hàng Giầy
4. Coconut Ice CreamDessert and JackFruitSticky Rice at Goofoo Gelato
5. Traditional Self-Served CheSweet Soup at Ngõ 18 Hàm Long
More Vietnam TravelVlogs:
-SAVORY Vietnamese Food Tour in Hanoi, Vietnam: https://youtu.be/YrMdSvixbGk
-Overnight Train to Hanoi: https://youtu.be/fGZlTl0bmno?t=1s
-What to eat in Saigon, Vietnam: https://youtu.be/v0WoSUwQ-4w?t=1s
-Travel Hoi An - Prettiest Town in Vietnam: https://youtu.be/QX-Rrz9-Zmw?t=1s
A HUGE shoutout to Cory from FeedtheCory for helping us film! Check out his egg coffee review here: https://youtu.be/I739rUw-OiU
Another HUGE shoutout to Phuong for starring in this video and touring us around! Also thank you to Sonny & My from BestEver Food ReviewShow for helping us find the guide and foods :)
- - - - - - - - - - - - - - - - - - - -
Enroll in my FREE 3-part training series to becoming a travel vlogger: http://bitly.com/ViewingtoVlogging
Like these videos? Support the production and become a patron today! https://www.patreon.com/cupoftj
See my vlogging gear list:
http://bit.ly/cupoftjgear
Where do I get my music? I get most of my songs from EpidemicSound! It's the BEST platform to find modern copyright free music for vlogs. You can sign up here to get 30-days of free music download: http://share.epidemicsound.com/tj
The song I used in this vlog is called "When it FeelsRight" from Epidemic (link above).
Music by: DavidCutter Music - http://www.davidcuttermusic.com
Snag *HOT HOT* CupofTJ merch here: http://colabmerch.com/CupofTJ
- - - - - - - - - - - - - - - - - - - -
About CupofTJ:
CupofTJ is the cutest travel and food channel for professionals seeking delicious and fun experiences around the world. Expect quirky travel vlogs and guides, tasty food tours, and creative vlogging how-tos! New videos each week - subscribe today!

FOOD RANGER MERCH NOW AVAILABLE! http://bit.ly/FOODRANGER
Follow me on Insta: http://bit.ly/TheFoodRanger
And subscribe to my channel here: http://bit.ly/2cCy2ub
Street Food in Vietnam is insane! Vietnamese Street Food is some of the BEST and CHEAPEST in Asia! StreetFood around the world is different, and you can join us for a full on street food tour of Saigon in Vietnam!
In this Street Food Adventure tour video, I (TrevorJames, The FoodRanger) and Ting Ting go explore the deep back streets of Saigon and we eat and try a ton of delicious street food in Vietnam.
We are going on a Vietnamese street food tour and a full on street food adventure into Saigon's busiest street food markets, street food alleyways, and deep food streets.
MY GEAR AND RESOURCES + MERCH
► New Camera (AWESOME 4K) : https://amzn.to/2MnyBsg
► MainLens: https://amzn.to/2MjnuAr
► GreatSecond Lens (FOR CLOSEUPS): https://amzn.to/2ntJvhG
► Favourite Telephoto: https://amzn.to/2vy3lwU
► Take everywhere cam: https://amzn.to/2P0b2Eb
► Action Cam (WATERPROOF) https://amzn.to/2Macjec
► AudioSetup (GREAT for clear voice): https://amzn.to/2MgzYJc
► Memory Card (for 4K footage): https://amzn.to/2OZrOTO
► Editing Computer (SUPERFAST): https://amzn.to/2M9nIuD
► Main External Hard Drive: https://amzn.to/2OXr4P3
► Main SSDHard Drive: https://amzn.to/2OZOyTS
► How I AccessThe Internet ANYWHERE: https://amzn.to/2vv0TY3
► MUSIC I USE (Great For YouTubers): http://bit.ly/FoodRangerMusic
►BEST VPN FOR CHINA (ACCESSYOUTUBE):
http://bit.ly/AccessYouTubeinChina
► MERCH AVAILABLE HERE: https://shop.bonfire.com/thefoodranger/
We discovered a ton of cheap (NOT EXPENSIVE) and delicious, and a bunch of local street food that you'll definitely want to travel here for.
Asian street food is definitely some of the BEST street food in the world, and because we live in China, eating Chinese street food all the time, it's easy for us to travel overland or fly to Vietnam to eat the best street food when we like.
In this street food tour video, we ate a lot of delicious Vietnamese street foods. Here are the addresses for the street foods, for your next visit to Saigon, Vietnam:
-Deep Back Alley Street Vietnamese Pho NoodleSoup:
257 Duan Van Bo, Saigon, Vietnam
-Market Fresh Vietnamese Durian:
Duan Van Bo Alleys, There is a huge street food market here that you can spend hours exploring!
-Southern Vietnamese Street Food Bun Rieu: This is in the Duan Van Bo Alleyways too!
-Southern Vietnamese Street Food Com Tam Banh:
154 Le Quoc hung, Saigon, Vietnam
-Coconut Worms:
228 Ly Tu Trong Street, District 1, Saigon, Vietnam
-Vietnamese Street Food Quail Egg Balut: This guy is on a motorbike and roams the streets. Best to search around the back alleys of Saigon!
-HUGE Seafood and Snails Street Food Feast: Oc Dao Seafood and SnailRestaurant
ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Sichuan, China, eating up as much delicious street food that I can!
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.
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Facebook: https://www.facebook.com/thefoodranger
Twitter: https://twitter.com/FoodRanger
Insta: https://instagram.com/thefoodranger
AND YOU GOTTA SUBSCRIBE TO SONNY'S CHANNEL HERE:
https://www.youtube.com/user/sonnysidevideos
/ vietnam vlog blog 2017
► My Food Blog: https://www.thefoodranger.com/

The eco resort in Cam Thanh, Hoi An is developing tourism as a form of attracting a lot of attention from local and foreign tourists. According to this tour, you will visit the beautiful Bay Mau coconut forest by boat pannier and participate in fun activities like sailing here, shaking basket of bottles, puddle began to blister, cut coconut, beating pots blindfolded ...Let's explore it in this video.
The video belongs to vietnamhelloworld.com.
Prohibit all forms of copy, edit without our permission.

🎥DESERT DAL BAATI » http://bit.ly/DesertDalBaati
👕BEST EVER MERCH » http://bit.ly/BEFRSMerch
💗SUPPORT OUR MISSION » http://bit.ly/BestEverPatreon
🛵Learn more about Onetrip’s Vietnam tours » http://bit.ly/BEFRSOnetrip
Special thanks to Archana for joining me on this sweet tour. Follow her on Instagram @lodha_archana
- - - - - - - - - - - - - - - - -
» THE SWEETS
1. SHRI MISHRILAL HOTEL: Special Rabri + Special Pede
ADDRESS: Clock Tower, SardarMarket, Jodhpur, Rajasthan 34200
OPEN: 8:30AM - 10PM
🥛SPECIAL RABRI
To make this sweet snack, reduce milk by adding sugar until it becomes thick. Add a mixture of rosewater and cardamom powder, then serve.
PRICE: 5 USD/360INR per kg
😋SPECIAL PEDE
Reduce milk to milk solid (called mawa) by evaporating or drying the milk out. Add cardamom powder, sugar, saffron and kewra (an extract distilled from the flower of the pandanus plant) to the mawa and roast in a wok until it becomes a smooth paste. Allow to cool, roll into balls and enjoy.
PRICE: 5 USD/360 INR per kg
__
2. MOTU JALEBI WALA: Jalebi
LOCATION: Tripolia Bazar, Rawaton Ka Bass, Jodhpur, Rajasthan 342001
OPEN: 6AM - 12PM for jalebi (otherwise open until 8PM)
💯JALEBI
Motu Jalebi Wala has been serving one of Jodhpur’s most popular sweets, jalebi, for 105 years. The jalebi batter is made from refined flour, a little bit of gram flour and water. Finish the jalebi by dunking it into sugar syrup and eating!
PRICE: 5 USD/360 INR per kg
__
3. JODHPUR SWEETS: Rabri Ladoo + Rose Badam Ladoo + Pista Pan Gilory
LOCATION: 9th C Rd, Sardarpura, Jodhpur, Rajasthan 342003
OPEN: 7AM - 10:30PM
🍡RABRI LADOO
Boil milk and reduce it to mawa (milk solid), mixing with gram flour to create batter. In separate wok, add sugar syrup, saffron and cardamom powder. Strain the batter into the ghee pan, forming small balls. After the balls are fried, dunk in the sugar-saffron syrup.
To make the ladoos (round balls), mix almonds, big cardamom seeds, cardamom powder, rose petals (fresh), the fried small balls that were previously dunked in sugar syrup and bind them together into ladoo.
PRICE: 5.2 USD/380 INR per kg
🌹ROSE BADAM LADOO
Create the dough by mixing soaked almonds and sugar. Then mix with chopped roasted almonds, pistachios and rose syrup. Roll into a balls (ladoos), then roll it again in rose syrup before coating them in dried rose petals.
PRICE: 16.4 USD/1,200 INR per kg
💚PISTA PAN GILORY
Soak cashew nuts and pistachios for 3 hours before grinding them into a paste. In a wok, add water and sugar to create a syrup, then add ghee and the pistachio and cashew paste. With a thick wooden spatula, continue mixing the paste to make it finer. Allow to cool for 30 minutes. Flatten the paste and cut into equal squares. Take one piece and curl it into the shape of a cone.
To make the stuffing, mix gulkand (rose marmalade), pistachios, roasted almonds, mishri (sugar crystals), poppy seeds, pan chutney with silver leaf, sugar and saffron. Allow to sit for one hour, then add the stuffing to the cone. Wrap the cone in edible silver sheet. Finally, using saffron and rose water, create a paste and add a drop on the outside of this sweet treat.
PRICE: 13.6 USD/1,000 INR per kg
- - - - - - - - - - - - - - - - -
💬COME SAY HI:
INSTAGRAM » http://bit.ly/InstaSonnySide
FACEBOOK » http://bit.ly/BEFRSFacebook
💗SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. » http://bit.ly/BestEverPatreon
🥒ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus BestEverFoodReviewShow came to be.
I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Westernpoint of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
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🎬CREDITS:
DIRECTOR OF PHOTOGRAPHY » Bret HamiltonCAMERA OPERATOR » Nguyễn Tân Khải
VIDEOEDITOR » Lê Anh Đỗ
PRODUCER » Huỳnh Hà My
LOCAL FIXER » Harshita Kalra
For business inquiries, please email: team.befrs@gmail.com

2:37

How to open a coconut by XO Tours

How to open a coconut by XO Tours

How to open a coconut by XO Tours

Think it's easy to cut open a coconut? Let's see how long it takes 8 Vietnamese people to open up a coconut.
For more fun videos from XO Tours, please visit our gallery at:
https://xotours.vn/gallery.html

16:12

The Ultimate MEKONG DELTA Tour | Eating a GIANT GOURAMI!!

The Ultimate MEKONG DELTA Tour | Eating a GIANT GOURAMI!!

The Ultimate MEKONG DELTA Tour | Eating a GIANT GOURAMI!!

FULL UltimateMekong Delta Tour Playlist → https://www.youtube.com/playlist?list=PLNLAXkDustqEnQwlL1s1NciovlF_1fkt9
Join the notification squad! Click the BELL icon to get updated as soon as a video is uploaded. New video every Wednesday!
About This Episode:
Learn more about ONETRIP Tours → https://www.christinas.vn/onetrip/
Setting up a trip like this on your own would be nearly impossible. I highly suggestion joining the Onetrip Mekong Delta Tour to experience everything you see in this video and more!
Come say hi on:
INSTAGRAM → https://www.instagram.com/instasonnyside/
FACEBOOK → https://www.facebook.com/BestEverFoodReviewShow/
- - - - - - - - - - - - - - - - - - - -
SupportMy Channel:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in creative freedom. Your generous donation will allow me the time and resources to create more videos for you. → https://www.patreon.com/BestEverFoodReviewShow
Disclaimer:
If you see any factual food errors in my video, please feel free to politely let me know in the comments.
I'm a huge fan of trying different, interesting and strange foods in each country. My show is from a Westernpoint of view, but more importantly MY point of view, but is not meant to offend any person or culture.

ATV ADVENTURE COCONUTS TOURS

52: MAUNA LOA observatory tour, loco moco, fizzy coconuts

Sonny and Katie live large on the big island and take a (rare) private tour of the Mauna Loa Observatory. Katie set this up on her own - they don't offer regular tours of this historic facility where the the rising levels of CO2 in the atmosphere were first discovered, and are still measured here daily.

FULL DAYS DESCRIPTION BELOW
Our adventure to Vietnam, Cambodia and Thailand, through travel company Intrepid.
November 2015.
This was out last day with the first group in Vietnam, and we had a drive to Ben Tre where we had a lovely boat trip that took us to a coconut candy factory over the river, called Phong Phu.
We had the chance to drink ScorpionCobraRiceWine and see how they go about using every part of the coconut for various products, including the very yummy coconut sweets!
We then had a tuk tuk ride, which was a lot of fun with branches smacking our heads. We had a short stop to eat some fruit then back on the tuk tuk to our lunch stop. Some of us went to look at the Monkey Bridge, which was interesting, a narrow bridge that never used to have anything to hold onto, and people crossing would have to go over like a monkey.
The highlight was the return trip on a sampan boat, complete with conical hats!
Back on the main boat again and we made our way back to the dock.
On return to Saigon we had a little free time before our dinner later on (many of the group went to Fanny's for some ice cream).
Our final meal was in Koto's, which is a restaurant for street kids to try get a better start in life. The food was excellent! This meal and the Halong BayJunkBoat food was easily the best I'd had while in Vietnam.
Turns out it was Margaret's birthday and the lights went off and a birthday cake was brought to the table, it was lovely!
We took some group photos and on return to the hotel, went to the top floor for a few cocktails.
Vietnam was very nearly over and the group was to change over tomorrow to the Cambodia tour.
http://www.intrepidtravel.com/uk/vietnam/best-vietnam-cambodia-96831
Vietnamese music is the album Về Quê (Hòa Tấu Tranh Bầu Sáo Nhị Vol.1)

2:55

Hoi An 2017 || Coconuts, Old Town, and Lots of Tailor Time

Hoi An 2017 || Coconuts, Old Town, and Lots of Tailor Time

Hoi An 2017 || Coconuts, Old Town, and Lots of Tailor Time

4:15

Coconut tours 2009 - new tours and new adventures in Rarotonga

Coconut tours 2009 - new tours and new adventures in Rarotonga

Coconut tours 2009 - new tours and new adventures in Rarotonga

CoconutTours now has brand new Quads, grunty Yamaha Grizzlys!
We still run our popular island buggies and can now also offer a 4wd adventure. Explore the remote jungle and streams of Rarotonga.
After your tour, you can enjoy a traditional island style lunch at our new covered deck!
visit out website at http://www.coconuttours.co.ck for more information!
kia manuia

BESTVietnamese desserts to try in Hanoi, Vietnam! From CREAMY egg coffee to DREAMY sesame soup, here are 5 Vietnam sweets you'll LOVE! Become a cutea: https://goo.gl/zU9DdZ
*CUPOFTJ MERCH IS HERE* Be the first to snatch these limited edition tees :) When bae asks you to send noods...get dressed in THIS: http://bit.ly/SendNoodsTee OR show off the hottest set of buns on the internet: http://bit.ly/baobies Or grab the classic CupofTJ tee: http://bit.ly/CupofTJtees
HanoiOld Quarter is located in the Hoan Kiem District is a traveler's go-to spot! In this video we found street food stalls with the CREAMIEST Vietnamese desserts so that when you travel to Vietnam, you will know what to eat in Hanoi!
Vietnamese dessert foods to eat include:
1. Mixed Fruits Bowl with CoconutMilk at Hoa Quả Dầm...

FOOD RANGER MERCH NOW AVAILABLE! http://bit.ly/FOODRANGER
Follow me on Insta: http://bit.ly/TheFoodRanger
And subscribe to my channel here: http://bit.ly/2cCy2ub
Street Food in Vietnam is insane! Vietnamese Street Food is some of the BEST and CHEAPEST in Asia! StreetFood around the world is different, and you can join us for a full on street food tour of Saigon in Vietnam!
In this Street Food Adventure tour video, I (TrevorJames, The FoodRanger) and Ting Ting go explore the deep back streets of Saigon and we eat and try a ton of delicious street food in Vietnam.
We are going on a Vietnamese street food tour and a full on street food adventure into Saigon's busiest street food markets, street food alleyways, and deep food streets.
MY GEAR AND RESOURCES + MERCH
► New Camera (AWESOME 4K...

The eco resort in Cam Thanh, Hoi An is developing tourism as a form of attracting a lot of attention from local and foreign tourists. According to this tour, you will visit the beautiful Bay Mau coconut forest by boat pannier and participate in fun activities like sailing here, shaking basket of bottles, puddle began to blister, cut coconut, beating pots blindfolded ...Let's explore it in this video.
The video belongs to vietnamhelloworld.com.
Prohibit all forms of copy, edit without our permission.

How to open a coconut by XO Tours

Think it's easy to cut open a coconut? Let's see how long it takes 8 Vietnamese people to open up a coconut.
For more fun videos from XO Tours, please visit our gallery at:
https://xotours.vn/gallery.html

published: 13 May 2018

The Ultimate MEKONG DELTA Tour | Eating a GIANT GOURAMI!!

FULL UltimateMekong Delta Tour Playlist → https://www.youtube.com/playlist?list=PLNLAXkDustqEnQwlL1s1NciovlF_1fkt9
Join the notification squad! Click the BELL icon to get updated as soon as a video is uploaded. New video every Wednesday!
About This Episode:
Learn more about ONETRIP Tours → https://www.christinas.vn/onetrip/
Setting up a trip like this on your own would be nearly impossible. I highly suggestion joining the Onetrip Mekong Delta Tour to experience everything you see in this video and more!
Come say hi on:
INSTAGRAM → https://www.instagram.com/instasonnyside/
FACEBOOK → https://www.facebook.com/BestEverFoodReviewShow/
- - - - - - - - - - - - - - - - - - - -
SupportMy Channel:
Patreon is a platform that allows people to support creators on a recurring basis. Your co...

published: 30 Aug 2017

ATV ADVENTURE COCONUTS TOURS

52: MAUNA LOA observatory tour, loco moco, fizzy coconuts

Sonny and Katie live large on the big island and take a (rare) private tour of the Mauna Loa Observatory. Katie set this up on her own - they don't offer regular tours of this historic facility where the the rising levels of CO2 in the atmosphere were first discovered, and are still measured here daily.

FULL DAYS DESCRIPTION BELOW
Our adventure to Vietnam, Cambodia and Thailand, through travel company Intrepid.
November 2015.
This was out last day with the first group in Vietnam, and we had a drive to Ben Tre where we had a lovely boat trip that took us to a coconut candy factory over the river, called Phong Phu.
We had the chance to drink ScorpionCobraRiceWine and see how they go about using every part of the coconut for various products, including the very yummy coconut sweets!
We then had a tuk tuk ride, which was a lot of fun with branches smacking our heads. We had a short stop to eat some fruit then back on the tuk tuk to our lunch stop. Some of us went to look at the Monkey Bridge, which was interesting, a narrow bridge that never used to have anything to hold onto, and peopl...

published: 15 Apr 2016

Hoi An 2017 || Coconuts, Old Town, and Lots of Tailor Time

published: 27 Mar 2017

Coconut tours 2009 - new tours and new adventures in Rarotonga

CoconutTours now has brand new Quads, grunty Yamaha Grizzlys!
We still run our popular island buggies and can now also offer a 4wd adventure. Explore the remote jungle and streams of Rarotonga.
After your tour, you can enjoy a traditional island style lunch at our new covered deck!
visit out website at http://www.coconuttours.co.ck for more information!
kia manuia

BESTVietnamese desserts to try in Hanoi, Vietnam! From CREAMY egg coffee to DREAMY sesame soup, here are 5 Vietnam sweets you'll LOVE! Become a cutea: https://goo.gl/zU9DdZ
*CUPOFTJ MERCH IS HERE* Be the first to snatch these limited edition tees :) When bae asks you to send noods...get dressed in THIS: http://bit.ly/SendNoodsTee OR show off the hottest set of buns on the internet: http://bit.ly/baobies Or grab the classic CupofTJ tee: http://bit.ly/CupofTJtees
HanoiOld Quarter is located in the Hoan Kiem District is a traveler's go-to spot! In this video we found street food stalls with the CREAMIEST Vietnamese desserts so that when you travel to Vietnam, you will know what to eat in Hanoi!
Vietnamese dessert foods to eat include:
1. Mixed Fruits Bowl with CoconutMilk at Hoa Quả Dầm Tô Tịch
2. Traditional Hanoi Egg Coffee at Cafe Giang at 39 Nguyễn Hữu Huân
3. Coconut Dumplings, Sesame Soup, and Mung Bean Soup at 30 Hàng Giầy
4. Coconut Ice CreamDessert and JackFruitSticky Rice at Goofoo Gelato
5. Traditional Self-Served CheSweet Soup at Ngõ 18 Hàm Long
More Vietnam TravelVlogs:
-SAVORY Vietnamese Food Tour in Hanoi, Vietnam: https://youtu.be/YrMdSvixbGk
-Overnight Train to Hanoi: https://youtu.be/fGZlTl0bmno?t=1s
-What to eat in Saigon, Vietnam: https://youtu.be/v0WoSUwQ-4w?t=1s
-Travel Hoi An - Prettiest Town in Vietnam: https://youtu.be/QX-Rrz9-Zmw?t=1s
A HUGE shoutout to Cory from FeedtheCory for helping us film! Check out his egg coffee review here: https://youtu.be/I739rUw-OiU
Another HUGE shoutout to Phuong for starring in this video and touring us around! Also thank you to Sonny & My from BestEver Food ReviewShow for helping us find the guide and foods :)
- - - - - - - - - - - - - - - - - - - -
Enroll in my FREE 3-part training series to becoming a travel vlogger: http://bitly.com/ViewingtoVlogging
Like these videos? Support the production and become a patron today! https://www.patreon.com/cupoftj
See my vlogging gear list:
http://bit.ly/cupoftjgear
Where do I get my music? I get most of my songs from EpidemicSound! It's the BEST platform to find modern copyright free music for vlogs. You can sign up here to get 30-days of free music download: http://share.epidemicsound.com/tj
The song I used in this vlog is called "When it FeelsRight" from Epidemic (link above).
Music by: DavidCutter Music - http://www.davidcuttermusic.com
Snag *HOT HOT* CupofTJ merch here: http://colabmerch.com/CupofTJ
- - - - - - - - - - - - - - - - - - - -
About CupofTJ:
CupofTJ is the cutest travel and food channel for professionals seeking delicious and fun experiences around the world. Expect quirky travel vlogs and guides, tasty food tours, and creative vlogging how-tos! New videos each week - subscribe today!

BESTVietnamese desserts to try in Hanoi, Vietnam! From CREAMY egg coffee to DREAMY sesame soup, here are 5 Vietnam sweets you'll LOVE! Become a cutea: https://goo.gl/zU9DdZ
*CUPOFTJ MERCH IS HERE* Be the first to snatch these limited edition tees :) When bae asks you to send noods...get dressed in THIS: http://bit.ly/SendNoodsTee OR show off the hottest set of buns on the internet: http://bit.ly/baobies Or grab the classic CupofTJ tee: http://bit.ly/CupofTJtees
HanoiOld Quarter is located in the Hoan Kiem District is a traveler's go-to spot! In this video we found street food stalls with the CREAMIEST Vietnamese desserts so that when you travel to Vietnam, you will know what to eat in Hanoi!
Vietnamese dessert foods to eat include:
1. Mixed Fruits Bowl with CoconutMilk at Hoa Quả Dầm Tô Tịch
2. Traditional Hanoi Egg Coffee at Cafe Giang at 39 Nguyễn Hữu Huân
3. Coconut Dumplings, Sesame Soup, and Mung Bean Soup at 30 Hàng Giầy
4. Coconut Ice CreamDessert and JackFruitSticky Rice at Goofoo Gelato
5. Traditional Self-Served CheSweet Soup at Ngõ 18 Hàm Long
More Vietnam TravelVlogs:
-SAVORY Vietnamese Food Tour in Hanoi, Vietnam: https://youtu.be/YrMdSvixbGk
-Overnight Train to Hanoi: https://youtu.be/fGZlTl0bmno?t=1s
-What to eat in Saigon, Vietnam: https://youtu.be/v0WoSUwQ-4w?t=1s
-Travel Hoi An - Prettiest Town in Vietnam: https://youtu.be/QX-Rrz9-Zmw?t=1s
A HUGE shoutout to Cory from FeedtheCory for helping us film! Check out his egg coffee review here: https://youtu.be/I739rUw-OiU
Another HUGE shoutout to Phuong for starring in this video and touring us around! Also thank you to Sonny & My from BestEver Food ReviewShow for helping us find the guide and foods :)
- - - - - - - - - - - - - - - - - - - -
Enroll in my FREE 3-part training series to becoming a travel vlogger: http://bitly.com/ViewingtoVlogging
Like these videos? Support the production and become a patron today! https://www.patreon.com/cupoftj
See my vlogging gear list:
http://bit.ly/cupoftjgear
Where do I get my music? I get most of my songs from EpidemicSound! It's the BEST platform to find modern copyright free music for vlogs. You can sign up here to get 30-days of free music download: http://share.epidemicsound.com/tj
The song I used in this vlog is called "When it FeelsRight" from Epidemic (link above).
Music by: DavidCutter Music - http://www.davidcuttermusic.com
Snag *HOT HOT* CupofTJ merch here: http://colabmerch.com/CupofTJ
- - - - - - - - - - - - - - - - - - - -
About CupofTJ:
CupofTJ is the cutest travel and food channel for professionals seeking delicious and fun experiences around the world. Expect quirky travel vlogs and guides, tasty food tours, and creative vlogging how-tos! New videos each week - subscribe today!

FOOD RANGER MERCH NOW AVAILABLE! http://bit.ly/FOODRANGER
Follow me on Insta: http://bit.ly/TheFoodRanger
And subscribe to my channel here: http://bit.ly/2cCy2ub
Street Food in Vietnam is insane! Vietnamese Street Food is some of the BEST and CHEAPEST in Asia! StreetFood around the world is different, and you can join us for a full on street food tour of Saigon in Vietnam!
In this Street Food Adventure tour video, I (TrevorJames, The FoodRanger) and Ting Ting go explore the deep back streets of Saigon and we eat and try a ton of delicious street food in Vietnam.
We are going on a Vietnamese street food tour and a full on street food adventure into Saigon's busiest street food markets, street food alleyways, and deep food streets.
MY GEAR AND RESOURCES + MERCH
► New Camera (AWESOME 4K) : https://amzn.to/2MnyBsg
► MainLens: https://amzn.to/2MjnuAr
► GreatSecond Lens (FOR CLOSEUPS): https://amzn.to/2ntJvhG
► Favourite Telephoto: https://amzn.to/2vy3lwU
► Take everywhere cam: https://amzn.to/2P0b2Eb
► Action Cam (WATERPROOF) https://amzn.to/2Macjec
► AudioSetup (GREAT for clear voice): https://amzn.to/2MgzYJc
► Memory Card (for 4K footage): https://amzn.to/2OZrOTO
► Editing Computer (SUPERFAST): https://amzn.to/2M9nIuD
► Main External Hard Drive: https://amzn.to/2OXr4P3
► Main SSDHard Drive: https://amzn.to/2OZOyTS
► How I AccessThe Internet ANYWHERE: https://amzn.to/2vv0TY3
► MUSIC I USE (Great For YouTubers): http://bit.ly/FoodRangerMusic
►BEST VPN FOR CHINA (ACCESSYOUTUBE):
http://bit.ly/AccessYouTubeinChina
► MERCH AVAILABLE HERE: https://shop.bonfire.com/thefoodranger/
We discovered a ton of cheap (NOT EXPENSIVE) and delicious, and a bunch of local street food that you'll definitely want to travel here for.
Asian street food is definitely some of the BEST street food in the world, and because we live in China, eating Chinese street food all the time, it's easy for us to travel overland or fly to Vietnam to eat the best street food when we like.
In this street food tour video, we ate a lot of delicious Vietnamese street foods. Here are the addresses for the street foods, for your next visit to Saigon, Vietnam:
-Deep Back Alley Street Vietnamese Pho NoodleSoup:
257 Duan Van Bo, Saigon, Vietnam
-Market Fresh Vietnamese Durian:
Duan Van Bo Alleys, There is a huge street food market here that you can spend hours exploring!
-Southern Vietnamese Street Food Bun Rieu: This is in the Duan Van Bo Alleyways too!
-Southern Vietnamese Street Food Com Tam Banh:
154 Le Quoc hung, Saigon, Vietnam
-Coconut Worms:
228 Ly Tu Trong Street, District 1, Saigon, Vietnam
-Vietnamese Street Food Quail Egg Balut: This guy is on a motorbike and roams the streets. Best to search around the back alleys of Saigon!
-HUGE Seafood and Snails Street Food Feast: Oc Dao Seafood and SnailRestaurant
ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Sichuan, China, eating up as much delicious street food that I can!
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.
-----------------------------------------------------------------------------------------
Facebook: https://www.facebook.com/thefoodranger
Twitter: https://twitter.com/FoodRanger
Insta: https://instagram.com/thefoodranger
AND YOU GOTTA SUBSCRIBE TO SONNY'S CHANNEL HERE:
https://www.youtube.com/user/sonnysidevideos
/ vietnam vlog blog 2017
► My Food Blog: https://www.thefoodranger.com/

FOOD RANGER MERCH NOW AVAILABLE! http://bit.ly/FOODRANGER
Follow me on Insta: http://bit.ly/TheFoodRanger
And subscribe to my channel here: http://bit.ly/2cCy2ub
Street Food in Vietnam is insane! Vietnamese Street Food is some of the BEST and CHEAPEST in Asia! StreetFood around the world is different, and you can join us for a full on street food tour of Saigon in Vietnam!
In this Street Food Adventure tour video, I (TrevorJames, The FoodRanger) and Ting Ting go explore the deep back streets of Saigon and we eat and try a ton of delicious street food in Vietnam.
We are going on a Vietnamese street food tour and a full on street food adventure into Saigon's busiest street food markets, street food alleyways, and deep food streets.
MY GEAR AND RESOURCES + MERCH
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We discovered a ton of cheap (NOT EXPENSIVE) and delicious, and a bunch of local street food that you'll definitely want to travel here for.
Asian street food is definitely some of the BEST street food in the world, and because we live in China, eating Chinese street food all the time, it's easy for us to travel overland or fly to Vietnam to eat the best street food when we like.
In this street food tour video, we ate a lot of delicious Vietnamese street foods. Here are the addresses for the street foods, for your next visit to Saigon, Vietnam:
-Deep Back Alley Street Vietnamese Pho NoodleSoup:
257 Duan Van Bo, Saigon, Vietnam
-Market Fresh Vietnamese Durian:
Duan Van Bo Alleys, There is a huge street food market here that you can spend hours exploring!
-Southern Vietnamese Street Food Bun Rieu: This is in the Duan Van Bo Alleyways too!
-Southern Vietnamese Street Food Com Tam Banh:
154 Le Quoc hung, Saigon, Vietnam
-Coconut Worms:
228 Ly Tu Trong Street, District 1, Saigon, Vietnam
-Vietnamese Street Food Quail Egg Balut: This guy is on a motorbike and roams the streets. Best to search around the back alleys of Saigon!
-HUGE Seafood and Snails Street Food Feast: Oc Dao Seafood and SnailRestaurant
ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Sichuan, China, eating up as much delicious street food that I can!
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.
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AND YOU GOTTA SUBSCRIBE TO SONNY'S CHANNEL HERE:
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/ vietnam vlog blog 2017
► My Food Blog: https://www.thefoodranger.com/

The eco resort in Cam Thanh, Hoi An is developing tourism as a form of attracting a lot of attention from local and foreign tourists. According to this tour, yo...

The eco resort in Cam Thanh, Hoi An is developing tourism as a form of attracting a lot of attention from local and foreign tourists. According to this tour, you will visit the beautiful Bay Mau coconut forest by boat pannier and participate in fun activities like sailing here, shaking basket of bottles, puddle began to blister, cut coconut, beating pots blindfolded ...Let's explore it in this video.
The video belongs to vietnamhelloworld.com.
Prohibit all forms of copy, edit without our permission.

The eco resort in Cam Thanh, Hoi An is developing tourism as a form of attracting a lot of attention from local and foreign tourists. According to this tour, you will visit the beautiful Bay Mau coconut forest by boat pannier and participate in fun activities like sailing here, shaking basket of bottles, puddle began to blister, cut coconut, beating pots blindfolded ...Let's explore it in this video.
The video belongs to vietnamhelloworld.com.
Prohibit all forms of copy, edit without our permission.

🎥DESERT DAL BAATI » http://bit.ly/DesertDalBaati
👕BEST EVER MERCH » http://bit.ly/BEFRSMerch
💗SUPPORT OUR MISSION » http://bit.ly/BestEverPatreon
🛵Learn more about Onetrip’s Vietnam tours » http://bit.ly/BEFRSOnetrip
Special thanks to Archana for joining me on this sweet tour. Follow her on Instagram @lodha_archana
- - - - - - - - - - - - - - - - -
» THE SWEETS
1. SHRI MISHRILAL HOTEL: Special Rabri + Special Pede
ADDRESS: Clock Tower, SardarMarket, Jodhpur, Rajasthan 34200
OPEN: 8:30AM - 10PM
🥛SPECIAL RABRI
To make this sweet snack, reduce milk by adding sugar until it becomes thick. Add a mixture of rosewater and cardamom powder, then serve.
PRICE: 5 USD/360INR per kg
😋SPECIAL PEDE
Reduce milk to milk solid (called mawa) by evaporating or drying the milk out. Add cardamom powder, sugar, saffron and kewra (an extract distilled from the flower of the pandanus plant) to the mawa and roast in a wok until it becomes a smooth paste. Allow to cool, roll into balls and enjoy.
PRICE: 5 USD/360 INR per kg
__
2. MOTU JALEBI WALA: Jalebi
LOCATION: Tripolia Bazar, Rawaton Ka Bass, Jodhpur, Rajasthan 342001
OPEN: 6AM - 12PM for jalebi (otherwise open until 8PM)
💯JALEBI
Motu Jalebi Wala has been serving one of Jodhpur’s most popular sweets, jalebi, for 105 years. The jalebi batter is made from refined flour, a little bit of gram flour and water. Finish the jalebi by dunking it into sugar syrup and eating!
PRICE: 5 USD/360 INR per kg
__
3. JODHPUR SWEETS: Rabri Ladoo + Rose Badam Ladoo + Pista Pan Gilory
LOCATION: 9th C Rd, Sardarpura, Jodhpur, Rajasthan 342003
OPEN: 7AM - 10:30PM
🍡RABRI LADOO
Boil milk and reduce it to mawa (milk solid), mixing with gram flour to create batter. In separate wok, add sugar syrup, saffron and cardamom powder. Strain the batter into the ghee pan, forming small balls. After the balls are fried, dunk in the sugar-saffron syrup.
To make the ladoos (round balls), mix almonds, big cardamom seeds, cardamom powder, rose petals (fresh), the fried small balls that were previously dunked in sugar syrup and bind them together into ladoo.
PRICE: 5.2 USD/380 INR per kg
🌹ROSE BADAM LADOO
Create the dough by mixing soaked almonds and sugar. Then mix with chopped roasted almonds, pistachios and rose syrup. Roll into a balls (ladoos), then roll it again in rose syrup before coating them in dried rose petals.
PRICE: 16.4 USD/1,200 INR per kg
💚PISTA PAN GILORY
Soak cashew nuts and pistachios for 3 hours before grinding them into a paste. In a wok, add water and sugar to create a syrup, then add ghee and the pistachio and cashew paste. With a thick wooden spatula, continue mixing the paste to make it finer. Allow to cool for 30 minutes. Flatten the paste and cut into equal squares. Take one piece and curl it into the shape of a cone.
To make the stuffing, mix gulkand (rose marmalade), pistachios, roasted almonds, mishri (sugar crystals), poppy seeds, pan chutney with silver leaf, sugar and saffron. Allow to sit for one hour, then add the stuffing to the cone. Wrap the cone in edible silver sheet. Finally, using saffron and rose water, create a paste and add a drop on the outside of this sweet treat.
PRICE: 13.6 USD/1,000 INR per kg
- - - - - - - - - - - - - - - - -
💬COME SAY HI:
INSTAGRAM » http://bit.ly/InstaSonnySide
FACEBOOK » http://bit.ly/BEFRSFacebook
💗SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. » http://bit.ly/BestEverPatreon
🥒ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus BestEverFoodReviewShow came to be.
I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Westernpoint of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
- - - - - - - - - - - - - - - - -
🎬CREDITS:
DIRECTOR OF PHOTOGRAPHY » Bret HamiltonCAMERA OPERATOR » Nguyễn Tân Khải
VIDEOEDITOR » Lê Anh Đỗ
PRODUCER » Huỳnh Hà My
LOCAL FIXER » Harshita Kalra
For business inquiries, please email: team.befrs@gmail.com

🎥DESERT DAL BAATI » http://bit.ly/DesertDalBaati
👕BEST EVER MERCH » http://bit.ly/BEFRSMerch
💗SUPPORT OUR MISSION » http://bit.ly/BestEverPatreon
🛵Learn more about Onetrip’s Vietnam tours » http://bit.ly/BEFRSOnetrip
Special thanks to Archana for joining me on this sweet tour. Follow her on Instagram @lodha_archana
- - - - - - - - - - - - - - - - -
» THE SWEETS
1. SHRI MISHRILAL HOTEL: Special Rabri + Special Pede
ADDRESS: Clock Tower, SardarMarket, Jodhpur, Rajasthan 34200
OPEN: 8:30AM - 10PM
🥛SPECIAL RABRI
To make this sweet snack, reduce milk by adding sugar until it becomes thick. Add a mixture of rosewater and cardamom powder, then serve.
PRICE: 5 USD/360INR per kg
😋SPECIAL PEDE
Reduce milk to milk solid (called mawa) by evaporating or drying the milk out. Add cardamom powder, sugar, saffron and kewra (an extract distilled from the flower of the pandanus plant) to the mawa and roast in a wok until it becomes a smooth paste. Allow to cool, roll into balls and enjoy.
PRICE: 5 USD/360 INR per kg
__
2. MOTU JALEBI WALA: Jalebi
LOCATION: Tripolia Bazar, Rawaton Ka Bass, Jodhpur, Rajasthan 342001
OPEN: 6AM - 12PM for jalebi (otherwise open until 8PM)
💯JALEBI
Motu Jalebi Wala has been serving one of Jodhpur’s most popular sweets, jalebi, for 105 years. The jalebi batter is made from refined flour, a little bit of gram flour and water. Finish the jalebi by dunking it into sugar syrup and eating!
PRICE: 5 USD/360 INR per kg
__
3. JODHPUR SWEETS: Rabri Ladoo + Rose Badam Ladoo + Pista Pan Gilory
LOCATION: 9th C Rd, Sardarpura, Jodhpur, Rajasthan 342003
OPEN: 7AM - 10:30PM
🍡RABRI LADOO
Boil milk and reduce it to mawa (milk solid), mixing with gram flour to create batter. In separate wok, add sugar syrup, saffron and cardamom powder. Strain the batter into the ghee pan, forming small balls. After the balls are fried, dunk in the sugar-saffron syrup.
To make the ladoos (round balls), mix almonds, big cardamom seeds, cardamom powder, rose petals (fresh), the fried small balls that were previously dunked in sugar syrup and bind them together into ladoo.
PRICE: 5.2 USD/380 INR per kg
🌹ROSE BADAM LADOO
Create the dough by mixing soaked almonds and sugar. Then mix with chopped roasted almonds, pistachios and rose syrup. Roll into a balls (ladoos), then roll it again in rose syrup before coating them in dried rose petals.
PRICE: 16.4 USD/1,200 INR per kg
💚PISTA PAN GILORY
Soak cashew nuts and pistachios for 3 hours before grinding them into a paste. In a wok, add water and sugar to create a syrup, then add ghee and the pistachio and cashew paste. With a thick wooden spatula, continue mixing the paste to make it finer. Allow to cool for 30 minutes. Flatten the paste and cut into equal squares. Take one piece and curl it into the shape of a cone.
To make the stuffing, mix gulkand (rose marmalade), pistachios, roasted almonds, mishri (sugar crystals), poppy seeds, pan chutney with silver leaf, sugar and saffron. Allow to sit for one hour, then add the stuffing to the cone. Wrap the cone in edible silver sheet. Finally, using saffron and rose water, create a paste and add a drop on the outside of this sweet treat.
PRICE: 13.6 USD/1,000 INR per kg
- - - - - - - - - - - - - - - - -
💬COME SAY HI:
INSTAGRAM » http://bit.ly/InstaSonnySide
FACEBOOK » http://bit.ly/BEFRSFacebook
💗SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. » http://bit.ly/BestEverPatreon
🥒ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus BestEverFoodReviewShow came to be.
I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Westernpoint of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
- - - - - - - - - - - - - - - - -
🎬CREDITS:
DIRECTOR OF PHOTOGRAPHY » Bret HamiltonCAMERA OPERATOR » Nguyễn Tân Khải
VIDEOEDITOR » Lê Anh Đỗ
PRODUCER » Huỳnh Hà My
LOCAL FIXER » Harshita Kalra
For business inquiries, please email: team.befrs@gmail.com

Think it's easy to cut open a coconut? Let's see how long it takes 8 Vietnamese people to open up a coconut.
For more fun videos from XO Tours, please visit our gallery at:
https://xotours.vn/gallery.html

Think it's easy to cut open a coconut? Let's see how long it takes 8 Vietnamese people to open up a coconut.
For more fun videos from XO Tours, please visit our gallery at:
https://xotours.vn/gallery.html

FULL UltimateMekong Delta Tour Playlist → https://www.youtube.com/playlist?list=PLNLAXkDustqEnQwlL1s1NciovlF_1fkt9
Join the notification squad! Click the BELL icon to get updated as soon as a video is uploaded. New video every Wednesday!
About This Episode:
Learn more about ONETRIP Tours → https://www.christinas.vn/onetrip/
Setting up a trip like this on your own would be nearly impossible. I highly suggestion joining the Onetrip Mekong Delta Tour to experience everything you see in this video and more!
Come say hi on:
INSTAGRAM → https://www.instagram.com/instasonnyside/
FACEBOOK → https://www.facebook.com/BestEverFoodReviewShow/
- - - - - - - - - - - - - - - - - - - -
SupportMy Channel:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in creative freedom. Your generous donation will allow me the time and resources to create more videos for you. → https://www.patreon.com/BestEverFoodReviewShow
Disclaimer:
If you see any factual food errors in my video, please feel free to politely let me know in the comments.
I'm a huge fan of trying different, interesting and strange foods in each country. My show is from a Westernpoint of view, but more importantly MY point of view, but is not meant to offend any person or culture.

FULL UltimateMekong Delta Tour Playlist → https://www.youtube.com/playlist?list=PLNLAXkDustqEnQwlL1s1NciovlF_1fkt9
Join the notification squad! Click the BELL icon to get updated as soon as a video is uploaded. New video every Wednesday!
About This Episode:
Learn more about ONETRIP Tours → https://www.christinas.vn/onetrip/
Setting up a trip like this on your own would be nearly impossible. I highly suggestion joining the Onetrip Mekong Delta Tour to experience everything you see in this video and more!
Come say hi on:
INSTAGRAM → https://www.instagram.com/instasonnyside/
FACEBOOK → https://www.facebook.com/BestEverFoodReviewShow/
- - - - - - - - - - - - - - - - - - - -
SupportMy Channel:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in creative freedom. Your generous donation will allow me the time and resources to create more videos for you. → https://www.patreon.com/BestEverFoodReviewShow
Disclaimer:
If you see any factual food errors in my video, please feel free to politely let me know in the comments.
I'm a huge fan of trying different, interesting and strange foods in each country. My show is from a Westernpoint of view, but more importantly MY point of view, but is not meant to offend any person or culture.

Sonny and Katie live large on the big island and take a (rare) private tour of the Mauna Loa Observatory. Katie set this up on her own - they don't offer regular tours of this historic facility where the the rising levels of CO2 in the atmosphere were first discovered, and are still measured here daily.

Sonny and Katie live large on the big island and take a (rare) private tour of the Mauna Loa Observatory. Katie set this up on her own - they don't offer regular tours of this historic facility where the the rising levels of CO2 in the atmosphere were first discovered, and are still measured here daily.

FULL DAYS DESCRIPTION BELOW
Our adventure to Vietnam, Cambodia and Thailand, through travel company Intrepid.
November 2015.
This was out last day with the first group in Vietnam, and we had a drive to Ben Tre where we had a lovely boat trip that took us to a coconut candy factory over the river, called Phong Phu.
We had the chance to drink ScorpionCobraRiceWine and see how they go about using every part of the coconut for various products, including the very yummy coconut sweets!
We then had a tuk tuk ride, which was a lot of fun with branches smacking our heads. We had a short stop to eat some fruit then back on the tuk tuk to our lunch stop. Some of us went to look at the Monkey Bridge, which was interesting, a narrow bridge that never used to have anything to hold onto, and people crossing would have to go over like a monkey.
The highlight was the return trip on a sampan boat, complete with conical hats!
Back on the main boat again and we made our way back to the dock.
On return to Saigon we had a little free time before our dinner later on (many of the group went to Fanny's for some ice cream).
Our final meal was in Koto's, which is a restaurant for street kids to try get a better start in life. The food was excellent! This meal and the Halong BayJunkBoat food was easily the best I'd had while in Vietnam.
Turns out it was Margaret's birthday and the lights went off and a birthday cake was brought to the table, it was lovely!
We took some group photos and on return to the hotel, went to the top floor for a few cocktails.
Vietnam was very nearly over and the group was to change over tomorrow to the Cambodia tour.
http://www.intrepidtravel.com/uk/vietnam/best-vietnam-cambodia-96831
Vietnamese music is the album Về Quê (Hòa Tấu Tranh Bầu Sáo Nhị Vol.1)

FULL DAYS DESCRIPTION BELOW
Our adventure to Vietnam, Cambodia and Thailand, through travel company Intrepid.
November 2015.
This was out last day with the first group in Vietnam, and we had a drive to Ben Tre where we had a lovely boat trip that took us to a coconut candy factory over the river, called Phong Phu.
We had the chance to drink ScorpionCobraRiceWine and see how they go about using every part of the coconut for various products, including the very yummy coconut sweets!
We then had a tuk tuk ride, which was a lot of fun with branches smacking our heads. We had a short stop to eat some fruit then back on the tuk tuk to our lunch stop. Some of us went to look at the Monkey Bridge, which was interesting, a narrow bridge that never used to have anything to hold onto, and people crossing would have to go over like a monkey.
The highlight was the return trip on a sampan boat, complete with conical hats!
Back on the main boat again and we made our way back to the dock.
On return to Saigon we had a little free time before our dinner later on (many of the group went to Fanny's for some ice cream).
Our final meal was in Koto's, which is a restaurant for street kids to try get a better start in life. The food was excellent! This meal and the Halong BayJunkBoat food was easily the best I'd had while in Vietnam.
Turns out it was Margaret's birthday and the lights went off and a birthday cake was brought to the table, it was lovely!
We took some group photos and on return to the hotel, went to the top floor for a few cocktails.
Vietnam was very nearly over and the group was to change over tomorrow to the Cambodia tour.
http://www.intrepidtravel.com/uk/vietnam/best-vietnam-cambodia-96831
Vietnamese music is the album Về Quê (Hòa Tấu Tranh Bầu Sáo Nhị Vol.1)

CoconutTours now has brand new Quads, grunty Yamaha Grizzlys!
We still run our popular island buggies and can now also offer a 4wd adventure. Explore the remote jungle and streams of Rarotonga.
After your tour, you can enjoy a traditional island style lunch at our new covered deck!
visit out website at http://www.coconuttours.co.ck for more information!
kia manuia

CoconutTours now has brand new Quads, grunty Yamaha Grizzlys!
We still run our popular island buggies and can now also offer a 4wd adventure. Explore the remote jungle and streams of Rarotonga.
After your tour, you can enjoy a traditional island style lunch at our new covered deck!
visit out website at http://www.coconuttours.co.ck for more information!
kia manuia

BESTVietnamese desserts to try in Hanoi, Vietnam! From CREAMY egg coffee to DREAMY sesame soup, here are 5 Vietnam sweets you'll LOVE! Become a cutea: https://goo.gl/zU9DdZ
*CUPOFTJ MERCH IS HERE* Be the first to snatch these limited edition tees :) When bae asks you to send noods...get dressed in THIS: http://bit.ly/SendNoodsTee OR show off the hottest set of buns on the internet: http://bit.ly/baobies Or grab the classic CupofTJ tee: http://bit.ly/CupofTJtees
HanoiOld Quarter is located in the Hoan Kiem District is a traveler's go-to spot! In this video we found street food stalls with the CREAMIEST Vietnamese desserts so that when you travel to Vietnam, you will know what to eat in Hanoi!
Vietnamese dessert foods to eat include:
1. Mixed Fruits Bowl with CoconutMilk at Hoa Quả Dầm Tô Tịch
2. Traditional Hanoi Egg Coffee at Cafe Giang at 39 Nguyễn Hữu Huân
3. Coconut Dumplings, Sesame Soup, and Mung Bean Soup at 30 Hàng Giầy
4. Coconut Ice CreamDessert and JackFruitSticky Rice at Goofoo Gelato
5. Traditional Self-Served CheSweet Soup at Ngõ 18 Hàm Long
More Vietnam TravelVlogs:
-SAVORY Vietnamese Food Tour in Hanoi, Vietnam: https://youtu.be/YrMdSvixbGk
-Overnight Train to Hanoi: https://youtu.be/fGZlTl0bmno?t=1s
-What to eat in Saigon, Vietnam: https://youtu.be/v0WoSUwQ-4w?t=1s
-Travel Hoi An - Prettiest Town in Vietnam: https://youtu.be/QX-Rrz9-Zmw?t=1s
A HUGE shoutout to Cory from FeedtheCory for helping us film! Check out his egg coffee review here: https://youtu.be/I739rUw-OiU
Another HUGE shoutout to Phuong for starring in this video and touring us around! Also thank you to Sonny & My from BestEver Food ReviewShow for helping us find the guide and foods :)
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Enroll in my FREE 3-part training series to becoming a travel vlogger: http://bitly.com/ViewingtoVlogging
Like these videos? Support the production and become a patron today! https://www.patreon.com/cupoftj
See my vlogging gear list:
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Where do I get my music? I get most of my songs from EpidemicSound! It's the BEST platform to find modern copyright free music for vlogs. You can sign up here to get 30-days of free music download: http://share.epidemicsound.com/tj
The song I used in this vlog is called "When it FeelsRight" from Epidemic (link above).
Music by: DavidCutter Music - http://www.davidcuttermusic.com
Snag *HOT HOT* CupofTJ merch here: http://colabmerch.com/CupofTJ
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About CupofTJ:
CupofTJ is the cutest travel and food channel for professionals seeking delicious and fun experiences around the world. Expect quirky travel vlogs and guides, tasty food tours, and creative vlogging how-tos! New videos each week - subscribe today!

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Street Food in Vietnam is insane! Vietnamese Street Food is some of the BEST and CHEAPEST in Asia! StreetFood around the world is different, and you can join us for a full on street food tour of Saigon in Vietnam!
In this Street Food Adventure tour video, I (TrevorJames, The FoodRanger) and Ting Ting go explore the deep back streets of Saigon and we eat and try a ton of delicious street food in Vietnam.
We are going on a Vietnamese street food tour and a full on street food adventure into Saigon's busiest street food markets, street food alleyways, and deep food streets.
MY GEAR AND RESOURCES + MERCH
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► GreatSecond Lens (FOR CLOSEUPS): https://amzn.to/2ntJvhG
► Favourite Telephoto: https://amzn.to/2vy3lwU
► Take everywhere cam: https://amzn.to/2P0b2Eb
► Action Cam (WATERPROOF) https://amzn.to/2Macjec
► AudioSetup (GREAT for clear voice): https://amzn.to/2MgzYJc
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We discovered a ton of cheap (NOT EXPENSIVE) and delicious, and a bunch of local street food that you'll definitely want to travel here for.
Asian street food is definitely some of the BEST street food in the world, and because we live in China, eating Chinese street food all the time, it's easy for us to travel overland or fly to Vietnam to eat the best street food when we like.
In this street food tour video, we ate a lot of delicious Vietnamese street foods. Here are the addresses for the street foods, for your next visit to Saigon, Vietnam:
-Deep Back Alley Street Vietnamese Pho NoodleSoup:
257 Duan Van Bo, Saigon, Vietnam
-Market Fresh Vietnamese Durian:
Duan Van Bo Alleys, There is a huge street food market here that you can spend hours exploring!
-Southern Vietnamese Street Food Bun Rieu: This is in the Duan Van Bo Alleyways too!
-Southern Vietnamese Street Food Com Tam Banh:
154 Le Quoc hung, Saigon, Vietnam
-Coconut Worms:
228 Ly Tu Trong Street, District 1, Saigon, Vietnam
-Vietnamese Street Food Quail Egg Balut: This guy is on a motorbike and roams the streets. Best to search around the back alleys of Saigon!
-HUGE Seafood and Snails Street Food Feast: Oc Dao Seafood and SnailRestaurant
ABOUT THE FOOD RANGER
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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Sichuan, China, eating up as much delicious street food that I can!
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.
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/ vietnam vlog blog 2017
► My Food Blog: https://www.thefoodranger.com/

The eco resort in Cam Thanh, Hoi An is developing tourism as a form of attracting a lot of attention from local and foreign tourists. According to this tour, you will visit the beautiful Bay Mau coconut forest by boat pannier and participate in fun activities like sailing here, shaking basket of bottles, puddle began to blister, cut coconut, beating pots blindfolded ...Let's explore it in this video.
The video belongs to vietnamhelloworld.com.
Prohibit all forms of copy, edit without our permission.

🎥DESERT DAL BAATI » http://bit.ly/DesertDalBaati
👕BEST EVER MERCH » http://bit.ly/BEFRSMerch
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🛵Learn more about Onetrip’s Vietnam tours » http://bit.ly/BEFRSOnetrip
Special thanks to Archana for joining me on this sweet tour. Follow her on Instagram @lodha_archana
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» THE SWEETS
1. SHRI MISHRILAL HOTEL: Special Rabri + Special Pede
ADDRESS: Clock Tower, SardarMarket, Jodhpur, Rajasthan 34200
OPEN: 8:30AM - 10PM
🥛SPECIAL RABRI
To make this sweet snack, reduce milk by adding sugar until it becomes thick. Add a mixture of rosewater and cardamom powder, then serve.
PRICE: 5 USD/360INR per kg
😋SPECIAL PEDE
Reduce milk to milk solid (called mawa) by evaporating or drying the milk out. Add cardamom powder, sugar, saffron and kewra (an extract distilled from the flower of the pandanus plant) to the mawa and roast in a wok until it becomes a smooth paste. Allow to cool, roll into balls and enjoy.
PRICE: 5 USD/360 INR per kg
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2. MOTU JALEBI WALA: Jalebi
LOCATION: Tripolia Bazar, Rawaton Ka Bass, Jodhpur, Rajasthan 342001
OPEN: 6AM - 12PM for jalebi (otherwise open until 8PM)
💯JALEBI
Motu Jalebi Wala has been serving one of Jodhpur’s most popular sweets, jalebi, for 105 years. The jalebi batter is made from refined flour, a little bit of gram flour and water. Finish the jalebi by dunking it into sugar syrup and eating!
PRICE: 5 USD/360 INR per kg
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3. JODHPUR SWEETS: Rabri Ladoo + Rose Badam Ladoo + Pista Pan Gilory
LOCATION: 9th C Rd, Sardarpura, Jodhpur, Rajasthan 342003
OPEN: 7AM - 10:30PM
🍡RABRI LADOO
Boil milk and reduce it to mawa (milk solid), mixing with gram flour to create batter. In separate wok, add sugar syrup, saffron and cardamom powder. Strain the batter into the ghee pan, forming small balls. After the balls are fried, dunk in the sugar-saffron syrup.
To make the ladoos (round balls), mix almonds, big cardamom seeds, cardamom powder, rose petals (fresh), the fried small balls that were previously dunked in sugar syrup and bind them together into ladoo.
PRICE: 5.2 USD/380 INR per kg
🌹ROSE BADAM LADOO
Create the dough by mixing soaked almonds and sugar. Then mix with chopped roasted almonds, pistachios and rose syrup. Roll into a balls (ladoos), then roll it again in rose syrup before coating them in dried rose petals.
PRICE: 16.4 USD/1,200 INR per kg
💚PISTA PAN GILORY
Soak cashew nuts and pistachios for 3 hours before grinding them into a paste. In a wok, add water and sugar to create a syrup, then add ghee and the pistachio and cashew paste. With a thick wooden spatula, continue mixing the paste to make it finer. Allow to cool for 30 minutes. Flatten the paste and cut into equal squares. Take one piece and curl it into the shape of a cone.
To make the stuffing, mix gulkand (rose marmalade), pistachios, roasted almonds, mishri (sugar crystals), poppy seeds, pan chutney with silver leaf, sugar and saffron. Allow to sit for one hour, then add the stuffing to the cone. Wrap the cone in edible silver sheet. Finally, using saffron and rose water, create a paste and add a drop on the outside of this sweet treat.
PRICE: 13.6 USD/1,000 INR per kg
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Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. » http://bit.ly/BestEverPatreon
🥒ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus BestEverFoodReviewShow came to be.
I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Westernpoint of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
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🎬CREDITS:
DIRECTOR OF PHOTOGRAPHY » Bret HamiltonCAMERA OPERATOR » Nguyễn Tân Khải
VIDEOEDITOR » Lê Anh Đỗ
PRODUCER » Huỳnh Hà My
LOCAL FIXER » Harshita Kalra
For business inquiries, please email: team.befrs@gmail.com

How to open a coconut by XO Tours

Think it's easy to cut open a coconut? Let's see how long it takes 8 Vietnamese people to open up a coconut.
For more fun videos from XO Tours, please visit our gallery at:
https://xotours.vn/gallery.html

The Ultimate MEKONG DELTA Tour | Eating a GIANT GOURAMI!!

FULL UltimateMekong Delta Tour Playlist → https://www.youtube.com/playlist?list=PLNLAXkDustqEnQwlL1s1NciovlF_1fkt9
Join the notification squad! Click the BELL icon to get updated as soon as a video is uploaded. New video every Wednesday!
About This Episode:
Learn more about ONETRIP Tours → https://www.christinas.vn/onetrip/
Setting up a trip like this on your own would be nearly impossible. I highly suggestion joining the Onetrip Mekong Delta Tour to experience everything you see in this video and more!
Come say hi on:
INSTAGRAM → https://www.instagram.com/instasonnyside/
FACEBOOK → https://www.facebook.com/BestEverFoodReviewShow/
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SupportMy Channel:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in creative freedom. Your generous donation will allow me the time and resources to create more videos for you. → https://www.patreon.com/BestEverFoodReviewShow
Disclaimer:
If you see any factual food errors in my video, please feel free to politely let me know in the comments.
I'm a huge fan of trying different, interesting and strange foods in each country. My show is from a Westernpoint of view, but more importantly MY point of view, but is not meant to offend any person or culture.

52: MAUNA LOA observatory tour, loco moco, fizzy coconuts

Sonny and Katie live large on the big island and take a (rare) private tour of the Mauna Loa Observatory. Katie set this up on her own - they don't offer regular tours of this historic facility where the the rising levels of CO2 in the atmosphere were first discovered, and are still measured here daily.

FULL DAYS DESCRIPTION BELOW
Our adventure to Vietnam, Cambodia and Thailand, through travel company Intrepid.
November 2015.
This was out last day with the first group in Vietnam, and we had a drive to Ben Tre where we had a lovely boat trip that took us to a coconut candy factory over the river, called Phong Phu.
We had the chance to drink ScorpionCobraRiceWine and see how they go about using every part of the coconut for various products, including the very yummy coconut sweets!
We then had a tuk tuk ride, which was a lot of fun with branches smacking our heads. We had a short stop to eat some fruit then back on the tuk tuk to our lunch stop. Some of us went to look at the Monkey Bridge, which was interesting, a narrow bridge that never used to have anything to hold onto, and people crossing would have to go over like a monkey.
The highlight was the return trip on a sampan boat, complete with conical hats!
Back on the main boat again and we made our way back to the dock.
On return to Saigon we had a little free time before our dinner later on (many of the group went to Fanny's for some ice cream).
Our final meal was in Koto's, which is a restaurant for street kids to try get a better start in life. The food was excellent! This meal and the Halong BayJunkBoat food was easily the best I'd had while in Vietnam.
Turns out it was Margaret's birthday and the lights went off and a birthday cake was brought to the table, it was lovely!
We took some group photos and on return to the hotel, went to the top floor for a few cocktails.
Vietnam was very nearly over and the group was to change over tomorrow to the Cambodia tour.
http://www.intrepidtravel.com/uk/vietnam/best-vietnam-cambodia-96831
Vietnamese music is the album Về Quê (Hòa Tấu Tranh Bầu Sáo Nhị Vol.1)

Hoi An 2017 || Coconuts, Old Town, and Lots of Tailor Time

Phnom Penh

Phnom Penh (/pəˈnɔːmˈpɛn/ or /ˈnɒmˈpɛn/;Khmer:ភ្នំពេញ, Khmer pronunciation:[pʰnum peɲ]) is the capital and largest city of Cambodia. Located on the banks of the Tonlé Sap and Mekong River, Phnom Penh has been the national capital since French colonization of Cambodia, and has grown to become the nation's center of economic and industrial activities, as well as the center of security, politics, cultural heritage, and diplomacy of Cambodia.

Once known as the "Pearl of Asia," it was considered one of the loveliest French-built cities in Indochina in the 1920s. Phnom Penh, along with Siem Reap and Sihanoukville, are significant global and domestic tourist destinations for Cambodia. Founded in 1434, the city is noted for its beautiful and historical architecture and attractions. There are a number of surviving French colonial buildings scattered along the grand boulevards.

Situated on the banks of the Tonlé Sap, Mekong and Bassac rivers, the Phnom Penh metropolitan area is home to about 2.2 million of Cambodia's population of over 14.8 million, up from about 1.9 million in 2008.