This butter made with Organic Cream (Beurre de Baratte) is the perfect and simplest addition to any pasta, gnocchi, risotto and soup as well as the finish touch to any sauce. Bon appetit!
From Saucisson Sec to all natural pork-free truffle mousse, Fabrique Délices, a traditional French charcuterie company in Hayward, California, has been preparing time-honored classics alongside innovative new products for over 25 years.