I don’t know too much about unflavored black teas. Some day I want to have a little side by side taste test. But for now, this tea. I can’t pick out the individual flavors too well. It’s overall nice and smooth, but it didn’t stand out in any particular way. I think this would be good for me as a breakfast tea (big surprise there, eh?) when I’m not really going to be examining the flavors, but looking for something that tastes pleasant enough and has caffeine. Normally I like teas better without milk, but this one seems to benefit from the addition of just a bit.

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I’ve lived in Hawaii, Mississippi, Colorado, Maryland, Texas, and California, and I’m currently in Oklahoma while the boyfriend gets his grad schooling on.

I’ve been into tea for about five years now and my favorite thing is that there is still so much to learn! I personally prefer black and oolong teas, though I love trying new teas whatever they may be.