Appetizer for an Asian-themed dinner

I am making an Asian-themed dinner which will consis of grilled shrimp and flank steak with ginger-garlic sauce, fried rice, and an Asian salad. Any ideas for an appetizer to go with? I don't want to make anything deep-fried. I want something to serve with cocktails before dinner. Thanks!

This is ridiculously easy, but a hit nonetheless. Marinate a sushi-grade tuna steak in garlic, soy, ginger, etc. Coat the steak in black & white sesame seeds. Pan sear just briefly in a cast-iron skillet. Thinly slice the steak (1/4" thick slices) and serve on rice crackers with little dollops of wasabi & a splash of soy or whatever sauce you prefer.

The tuna can be made in advance and chilled. Bring to room temp and then slice & serve.

Nobu's lobster carpaccio is a simpler recipe than you might expect. You might also want to consider summer rolls, lettuce cups or noodle bundles. If you want something simple, spicy garlic fried peanuts with anchovies and tamarind would go well with cocktails.