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Foodinfo-Europe Newsletter N°4 - May 2010

The Foodinfo-Europe Newsletter n°4 is focusing on the BTSF in Africa programme, with an article written by Dr. Richard BONNE, main expert, who is giving the readers an overview of the project at its halfway point. Besides, Dr. Ron DWINGER is signing here an article dedicated to the European legislation in term of animal welfare. Finally, information on the coming activities are delivered.

Foodinfo-Europe Newsletter N°3 - January/February 2010

While the new year is starting, this Foodinfo-Europe Newsletter presents the perspectives of the AETS Consortium for 2010, with regards to its activities under the Better Training for Safer Food programme (initiated and financed by the European General Directorate for Health & Consumers)

Besides, Mr. Markus Brunner, Senior Project Manager of the Executive Agency for Health & Consumers (EAHC), is signing the editorial, and presents the role of this new agency for the BTSF programme through the editorial.

Foodinfo-Europe Newsletter N°2 - June/July 2009

In the frame of the "Better Training for Safer Food" programme, initiated and financed by the European General Directorate of Health and Consumers (DG SANCO), the AETS consortium has been entrusted to implement four related projects (Food Hygiene & Controls/RASFF/European legislation/BTSF in Africa).

With regards to those activities, the Foodinfo-Europe Newsletter aims to provide continous information and visibility on those projects.

Foodinfo-Europe Newsletter N°1 - April/May 2009

The Better Training for Safer Food (BTSF) programme, initiated in 2006 by the Directorate General for Health and Consumers (DG SANCO), is aimed at staff of competent authorities of the EU’s 27 member states and of third countries. It namely focuses on the areas of EU law relevant to food and feed safety, animal health and welfare, and plant health.

Better Training for Safer Food is an initiative of the European Commission DG SANTE. This website is funded by the Better Training for Safer Initiative of the European Union.This webpage has been produced under the contract with the Consumers, Health, Agriculture and Food Executive Agency. The content of this page is the sole responsibility of AETS and can in no way be taken to reflect the views of the Consumers, Health, Agriculture and Food Executive Agency or any other body of the European Union. The Consumers, Health, Agriculture and Food Executive Agency or any other body of the European Union will not be responsible under any circumstances for the contents of communication items prepared by the contractors.