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Goma-dare (胡麻ダレ) is one of the popular Japanese style sauces/dressings. It is very versatile, can be used in many dishes such as sashimi, salad, shabu-shabu (hot pot) and noodles. Every family has their own homemade goma-dare recipe and the amount of ingredients used are depending on individuals taste buds as well as the dishes they are going to serve. Some sweet, some sour and other with hint of spicy.

I like to use this sauce for tomato and cabbage salad and some blanched vegetables such as spinach and Chinese Kale Flowers(芥兰花). As a Chinese, I added few drops of sesame oil for extra aroma since it was readily available.

Hi Lydia, was looking for an e-mail to contact, didnt find any on the blog. I am writer with femina.in (the online version of a leading indian women's mag) and would like to feature you in foodbytes our exclusive on food bloggers, do get back to me if you are interested. rajani(.)mani@gmail(.)com - you'll need to remove the brackets.