Autumn Basket

Created by: Joana

Project Description

Share a little about the materials, processes, and techniques used to create this cake
Cake, fruits, fondant, chocolate
What are you most proud of?
The chocolate leaves are very easy to make - brush chocolate over veined side (underside) of a leaf, chill until firm and carefully pull back the leaf, releasing chocolate leaf.
What advice would you give someone starting this project?
Always use butte cream frosting under fondant.