Servings

Total time

Courses

Ingredients

1 lb ground turkey

1 lb ground pork

2 tbsp pure maple syrup

1½ tbsp fennel seeds

1½ tbsp dried oregano leaves

1¼ tsp coarse salt

½ tsp ground black pepper

¼ tsp crushed red pepper flakes

Method

Heat a large cast iron skillet to medium-high heat. Combine turkey, pork, maple syrup and seasonings in a medium bowl. Mix thoroughly, then form into small patties. Place patties into the hot skillet. Cook 4-5 minutes per side, until each side is browned and crispy and internal temperature reaches 165 degrees.