training

Bakery

Plant bakeries producing everything from bread to morning goods and cakes face major issues - ranging from overcapacity to reformulation pressures to reduce levels of salt, fat and sugar. Stay ahead of your competitors with the latest piping hot news in the business.

Labelling and printing spotlight

Irwin’s Bakery, based at Portadown in Northern Ireland, which makes a variety of loaves, biscuits and other baked goods, has overcome a coding system production bottleneck, thanks to the installation...