Saturday, December 3, 2011

Chilled Cucumber Yogurt Soup

I totally cheated on this Chilled Cucumber Yogurt Soup. I wasn't going to tell you, but I'm terrible at lying, so here's the truth: I had all of the ingredients to make this soup earlier this week, but they slowly got incorporated into other meals. These were things like garlic, dill, fresh mint, and chives. Last night, I realized I hadn't made this soup yet, so I attempted it with the two remaining ingredients: plain yogurt and cucumber. Hey, I'm not exactly perfect, but this combination of cool cucumber and smooth yogurt is pretty divine. It's light and lovely and something I'll reach for the next time I want a snack.

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Once upon a time, I cooked up the entire Moosewood Cookbook and posted the results here in my blog. Now this is simply a place for my tried and true recipes, shared with photos for everyone to see. This blog is full of words and photos and party and love and frustration and laughter!