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JLK

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My first review after several years of allrecipes use is for hard boiled eggs. I've just never been moved to actually rate a recipe until now. This has changed my life! Thank you Ken, for this brilliant bit of information! We raise chickens, so eggs are a primary source of protein in our house. Everyone knows the trouble with hard boiling farm fresh eggs right? They are MISERABLE to peel, so miserable that I avoided boiling them at all if I could. Not this batch though, I peeled 6 eggs right in a row, with no struggle at all, and without a single gouge in any of the eggs. They were, well.... PERFECT! Amazing.