PDF-049ab | For a variety of reasons, energy use in the agro-food sector continues to rise, and in many countries, is highly dependent on fossil fuels, contributing significantly to greenhouse gas emissions. It is therefore becoming urgent to consider how the food supply chain can improve its energy efficiency. This report analyses ways of improving energy use in the agro-food sector in relation to both produ… Improving Energy Efficiency in the Agro-food Chain (OECD green growth studies) (Volume 2017)

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