Easy, no-bake Cookie Butter Pots de Crème

Method

Ingredients

250 mL (1 cup) whipping cream (35%)

2 teaspoons cornstarch

⅓ - ½ cup Penotti Cookie Notti Original

Speculoos cookies, to serve

250 mL (1 cup) milk

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We know that eating Duo Penotti or Cookie Notti from the jar is nice but have you ever tried using it as an ingredient in one of our recipes? Pretty delicious too!
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