A Culinary Adventure inOkanagan Cuisine

Okanagan Cuisine Like you've never seen it

Eating healthy does not have to expensive and it’s good for you!

Season 2, Quest OutWest Wild Food launches on Canada’s own Aboriginal Peoples Television Network (APTN). This breathtaking new season promises viewers a colorful visual feast of 13 more heartwarming stories about the people, places and their roots connected to fine hearty food from the land.

Host Tracey Kim Bonneau brings her warm personality and down to earth adventure to the outdoor kitchen, to talk with her friends about good health and gorgeous fresh food.

Learn the history and culture connected to the stories that are set in spectacular backdrop of British Columbia’s, Okanagan Valley and along the shores of the West Coast in beautiful Tofino British Columbia.

Each week they share a new adventure, making honey, fishing the old way, sharing wild and organic foods, all while preparing them into practical meals.

The Wild Food site is designed for people who want to join that exploration. Sign on as a Contributor, and you can post your own recipes directly to the site. We’ll share our favorite’s with all our friends on Twitter and Facebook!

Join our community of health minded food lovers in the culinary adventure of Quest Out West Wild Food Season 2.

It's a brand new season of Quest OutWest Wild Food Season 2 and we are excited to bring back some familiar faces and introduce you some new and talented guests. Come take this exquisite journey with us as tread closer to Canada’s beautiful West Coast of British Columbia!

Interested in joining our Quest out West Season 2 come take a look at our blog for updates, pictures and sneak previews of upcoming season and learn the story behind Tracey’s quest for the good life and her journey back to good nutrition!