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I can honestly say it doesn’t take much energy to make these gluten-free bite-sized energy balls, a very healthy treat. They’re great to pack for a pick-me-up at work, before or after a workout, for a fast breakfast on the go; heck they’re good enough as a treat at any time of day or night […]

There are a good many ways to use Candied Lemon Slices; decorate cakes, pies, tarts or many other desserts of your choosing. When you have a lot of lemons on hand it’s one of the many ways to use them. After making these candied lemons, I find that I can’t resist munching on them all by themselves […]

Friends and family gathering are always fun, this time of year especially with spring peeking its head at every turn. In an effort to find ways to making it less stressful in the kitchen, I always look for easy make ahead recipes that are everyone’s favorites. This Simple 7-Cup Ambrosia Fruit Salad is one of them…

About Me

I'm an all around foodie, recipe developer, and wine enthusiast. I have a passion for life and all it has to offer, no matter where that may take me and what it might bring. Read More →