Grandchild of John T. Dorrance, inventor of condensed soup process. Passed on Campbell Soup business to son, 3 daughters. Third generation still owns about half the company; all on board but not involved in day-to-day management. Last October Campbell agreed to sell healthier foods to schools; now offers low-calorie, low-sodium soups. Also pledged to stop advertising to children products that do not meet nutritional standards.