“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.

Palak Idli Fry

These palak idli fries are awesome made with left over idlies. These are soft, less spicy and ideal for kids. This dish contains the whole goodness of palak in small cubes of idli and this looks very attractive and serves to be an energetic recipe. The boiled palak paste is been added to the essence of onion ,tomato, and ginger garlic paste. The first aroma comes from sauteing cumin seeds in ghee and this enhances the rich taste of palak. just spice it up with little red chilli powder and salt

Palak Idli Fry

These palak idli fries are awesome made with left over idlies. These are soft, less spicy and ideal for kids. This dish contains the whole goodness of palak in small cubes of idli and this looks very attractive and serves to be an energetic recipe. The boiled palak paste is been added to the essence of onion ,tomato, and ginger garlic paste. The first aroma comes from sauteing cumin seeds in ghee and this enhances the rich taste of palak. just spice it up with little red chilli powder and salt