Hi to All!
I've brought a bunch of kombucha mothers cut on a small pieces. There
are labeled in Tastebridge fridge. Please take few pieces of SCOBYs
home and take good care of them!
What about a meeting on Monday 9/6 at 6 pm before Circuit Hacking
Mondays? I would like to set up hard cider and mead making group, I'm
personally interested in both activities.
I'm also preparing a date for kombucha and yogurt/kefir workshop in
10-14 days time. Talk to me about dates.
Have a good weekend,
Sincerely,
Frantisek