Cocomocha Nut Waffles

At the coffee shop I work at we have a flavored coffee called “Cocomocha Nut.” I don’t drink coffee but I love the smell of the beans as we grind ‘em (I actually really like the taste of coffee, just can’t handle all that caffeine). This one smells especially nice (bonus: it’s got a fun name), and I woke up this morning with the idea to make the flavor into a waffle. The results were delicious with a subtle hint of coconut and “mocha” (really just chocolate) and made my kitchen smell even better than that heavenly aroma of ground coffee. I’m not a coffee drinker (unless it’s decaf, but the mockery I receive for drinking it isn’t really worth it), but these would be absolutely perfect paired with a cup of black coffee. And a ton of maple syrup, of course.