These Texas Chili burgers have the chili flavors in the beef patties and should be topped off just like a bowl of Texas nachos. Makes 4 Texas Chili Burgers.

Combine the beef, minced onion, chili powder, cumin, lime juice, garlic and oregano in a large bowl and mix well. Shape the mixture into 4 patties and Broil or Grill them for around 4 minutes on each side or until the meat is cooked through.

Serve on regular burger buns and top with your choice of refried beans, chopped onion, jalapeños, nacho cheese and salsa.