Caesar Wrap

Reuben

Philly Cheese Steak

Choice of: steak or chicken. Sautéed with peppers and onions, with mayo.

$10.00

0

Pastas

Chicken Parmesan

Grilled chicken breasts baked with marinara sauce and mozzarella cheese, served over pasta. All pasta dishes ate served with garlic bread and a side tossed salad.

$15.00

0

Blackened Chicken Alfredo

Cajun chicken over linguine with a creamy alfredo sauce. All pasta dishes ate served with garlic bread and a side tossed salad.

$16.00

0

Stir Fry Pasta

Choice of: steak, shrimp or chicken roasted vegetables and rice finished with a spicy soy sauce. All pasta dishes ate served with garlic bread and a side tossed salad.

$17.00

0

Steak Pizzaiola

Grilled steak topped with mozzarella, served over roasted vegetable marinara. All pasta dishes ate served with garlic bread and a side tossed salad. All pasta dishes ate served with garlic bread and a side tossed salad.

$17.00

0

Seafood Scampi

Shrimp, scallops, and crab sautéed with peppers, onions, and tomatoes, finished with a white wine broth. All pasta dishes ate served with garlic bread and a side tossed salad.

$19.00

0

Entrées

New York Strip

12 oz. strip grilled to your choice. All entrées ate served with choice of two sides.

$24.50

0

Delmonico

14 oz. grilled to perfection. All entrées ate served with choice of two sides.

$28.00

0

Chicken Thermador

Grilled chicken breast topped with crab meat. All entrées ate served with choice of two sides.

$25.00

0

Broiled Haddock

Lemon pepper baked. All entrées ate served with choice of two sides.

$21.00

0

Grilled Salmon

Marinated with a sweet and spicy sauce. All entrées ate served with choice of two sides.

$21.00

0

Seared Scallops

Pan seared with an artichoke and with a white butter sauce. All entrées ate served with choice of two sides.

$23.00

0

Crab Cakes

Cottage special recipe of jumbo crab, cooked to a golden brown. All entrées ate served with choice of two sides.

$24.00

0

Chicken Marsala

Grilled chicken breasts sautéed with fresh mushrooms, scallions, and marsala wine. All entrées ate served with choice of two sides.