Producer

Ingredients

HERE’S THE DETAILS

With our 230g lupin Anzac biscuits premix packet you will be able to bake 12 Anzac biscuits that taste just like the traditional version – without the gluten. We use almonds to create the texture that oats traditionally bring.

We’ve baked this into a biscuits, a slice or for an easy fruit crumble, whip it up & pop it onto some cooked fruit, then bang it in the oven to brown.