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Cheeseburger Soup I

In this video, you’ll see how to make delicious “cheeseburger soup” from scratch. Full of ground beef, potatoes, sautéed veggies, and of course, Cheddar cheese, it's a hearty soup that's bursting with delicious, comforting flavors. If you want to make “bacon cheeseburger soup,” you know what to do! Simply top each bowl with crumbled bacon. Get the recipe for AuntyLene’s Cheeseburger Soup I.

Comments12

On last weekend I made the "cheeseburger soup" it was w-o-n-d-e-r-f-u-l! We enjoyed it, I will definitely be fixing it again an again. It was much easier for me to simple introduce it as plain old potato soup. I did a pound of ground beef as opposed to the half, tried the sharp cheddar(suggested by one post)the taste was a little bold but I think I will try it next time with half mild and half sharp cheddar. Did it with the red potatoes as suggested great suggestion! Everything came out great!!!

I made it a few days ago, and it was OK, but it was very bland until I added a tsp of salt and 1/2 tsp pepper. Then it wasn't bad but I don't think I'll make it again. Also the time for the potatoes is sadly out. At 15 minutes they were still crunchy and so I cooked them for 20 minutes, and some of them are still undercooked.