Nutrition Facts

Ingredients:

2 medium apples (variety of your choice)

8 ounces organic nonfat yogurt

3 tablespoons real maple syrup

1/4 teaspoon ground cinnamon

Directions:

Directions

1. Whisk together yogurt, maple syrup, and cinnamon (you can use a bit more or less syrup and/or cinnamon if desired).
2. Core apples, then each cut into 8 slices. Serve with yogurt as a dipping sauce or drizzled over the apples.