The 2012 Gluten Sensitivity and Celiac Forum, sponsored by HealthNOW Medical Center will be held this Saturday, October 13th in Palo Alto, CA. If you live in the area (or are in need of a fall … {continue reading...}

I remember perusing through Hallie Klecker's first cookbook, The Pure Kitchen, last October while I was enjoying a little gluten free girl time with a few of my fellow bloggers in Oceanside, … {continue reading...}

Ever have one of those days (or weeks) when you feel like there is an ominous black cloud following you around? Well, I definitely had a big one shadowing me this past spring - manifesting itself in … {continue reading...}

Welcome to part 3 of Cruising with Disney, Gluten Free Style! In the event you missed the first two installments, you can check those out here:
Going on a Disney Cruise, Gluten Free Style: Part … {continue reading...}

If breakfast is indeed the most important meal of the day, you will have no problem filling up with a delicious gluten free meal while on-board a Disney cruise ship! Breakfast was actually the meal … {continue reading...}

Our family just returned from a week long cruise on-board the Disney Fantasy cruise ship and do I have quite a bit of information to share with you over the coming week!
We spent seven days in the … {continue reading...}

Today, I am honored to share with you a tour of my gluten free kitchen over at my friend Wendy's blog, Celiacs in the House.
And while you are checking out the place where I spend the great … {continue reading...}

Disclaimer: Kellogg Company® has provided me with a Kellogg’s Gluten-Free Breakfast Kit to conduct this reader giveaway. However, my opinions on the product are entirely my own and I have not been … {continue reading...}

I am delighted to have my friend Allyson Kramer of Manifest Vegan guest post here today. While I am not vegan myself, we are a dairy free family and I also have a child with an egg allergy. Dairy … {continue reading...}

We eat a lot of chicken in our house and I'm always looking for new flavorful ways to prepare it because lets face it, plain chicken won't send your brood running to the table for dinner! The … {continue reading...}

I learned a very valuable parenting lesson a couple years ago when I conducted a little McCarrot Fry experiment on my kids. The big takeaway was this: brand names and packaging are very powerful … {continue reading...}

Disclosure: Cappello's and TX Bar Organics provided free pasta and beef products for me to review and also for this giveaway. However, this is not a compensated post and the opinions expressed here … {continue reading...}

Press Release
Baltimore, MD, May 1, 2012 - - Alba Therapeutics Corporation today announced that it was granted a certificate of registration for copyright of the first and only Patient … {continue reading...}

May is one of my favorite months of the year, my compost is starting to cook, the garden is beginning to bloom, the hummingbirds are singing their sweet melodies and I feel an overall sense of … {continue reading...}

Last time Heidi was kind enough to have me guest post, we talked a bit about the ways that different antibodies are used to check foods for gluten — and I ruined Where’s Waldo for a few … {continue reading...}

There's nothing like the call of National Grilled Cheese Month to bring a gluten free blogger out of semi-retirement (a.k.a. Little League baseball season)!
I was recently challenged to come up … {continue reading...}

Guess what? I woke up this morning to the news that I've been nominated in the "Personality of the Year" category for the first annual Foggy Awards, sponsored by Find Me Gluten Free!
What exactly … {continue reading...}

If you are new to the gluten free lifestyle, there is a resource that will quickly become your new indispensable best friend...the gluten free guides from Triumph Dining.
At least that is how I … {continue reading...}

I cannot begin to express my excitement over The Paleo Parents new cookbook, Eat Like a Dinosaur, it is exactly what I've needed since embarking on my own grain-free lifestyle nearly a year ago. How … {continue reading...}

The Kelly's New Guest Resident
So the other day I decided to take advantage of the relatively windless day here in New Mexico and tackle some outdoor spring cleaning, starting with my light fixtures … {continue reading...}

How to Cook Gluten-Free
I was recently given the opportunity to try one of the recipes from Elizabeth Barbone's new cookbook, How to Cook Gluten-Free: Over 150 Recipes That Really Work, and so I … {continue reading...}

There is a great book out there called Men Are Like Waffles--Women Are Like Spaghetti: Understanding and Delighting in Your Differences (which admittedly I have not read but my husband says is … {continue reading...}

Before sharing this week's gluten free menu plan, I want to share an exciting new feature over at Gluten Free Easily. The GFE Virtual Gluten Free Support Group!
I cannot even begin to … {continue reading...}

St. Patrick's Day has always been a fun holiday for me, everything from pinching the poor hapless soul who doesn't wear green (or orange!) to chugging more than my fair share of green … {continue reading...}

Can you believe it's already March? The weather is warming up here in the high desert and lucky me got to spend the afternoon basking in the gloriously warm rays of the New Mexico sun. … {continue reading...}

Okay, so I have realized that I can't plow out all of the gluten-free 101 posts in a month. I really didn't think this series through back when I first made the announcement in early … {continue reading...}

Okay, so someone (Erin, you know who you are) told me that it was national pancake day today, thus usurping my gluten free waffle groove! Not being one to disappoint, I dropped everything … {continue reading...}

GF Dad here.
Heidi got out of bed this morning long enough to do this week's menu plan and test a few more products with the GlutenTox Home test kits (for her upcoming Gluten Free 101 … {continue reading...}

Okay, let me first explain the picture you see above. I know it looks like a big pile of goo covered with melted casein, er, cheese...and to be honest with you, that's pretty much what it is!
The … {continue reading...}

And welcome to my blog!
Whether you're here looking for advice on how to go gluten free (with delicious kid-approved recipes of course!), or to read some of the latest medical research on celiac disease and non-celiac gluten sensitivity...or even to read about one woman's rise from the depths of gluten-free despair to a place of downright enthusiasm, it makes no matter. The point is, you are here now so let's have some fun!
read more