Methodology

Recipe Information

Dietary:

Nut Free

Dairy Free

Low Sugar

Allergens:

Gluten

Crustaceans

Eggs

Mustard

Wheat

Typical values

Per 100g

Energy

884kJ/884kcal

Fat

10.7

of which saturates

0.9

Carbohydrates

16.1

of which sugars

1.4

Protein

10.8

Salt

0.7

Nutritional, Dietary and Allergen information are for guideline purposes, We reserve the right to make any changes and corrections to this site as and when we consider it appropriate and without notice. For up to date details please contact us. All information is calculated by NutriCalc.