Reviews 334

460 Ratings

MELLYGIRL23

12/21/2003

This was so delicious! It was definatley the hit of my Thanksgiving dinner, only wished I had doubled the recipe. I set aside some of the punch and froze it in ice cube trays to keep the punch cold longer, I added mandarin oranges to the cubes for decoration. FABULOUS

JENRL

12/7/2003

I made this for our Christmas Party 2001 and instead of apple slices, I floated an ice ring with fresh cranberries frozen inside. The punch was a GIANT HIT! Some people added a little to their champagne or their white wine. It made such a hit my mother in law heard the reviews and asked me to make it at the family celebration. Try this one, you'll like it!

RPROCTOR

12/7/2003

I used this recipe for a Family Christmas gathering for 18 people. I made a double batch and needless to say there wasn't any left. The kids and the adults loved it. The cranberry and gingerale give it a little more kick and a little less sweetness. The apple and orange juice give it a unique flavor. My aunt just asked me for the recipe for her granddaughter's christening. If you make it I recommend you make a lot, it goes fast.