Tag Archives: Fast Lunch

Since not working at the Farmers’ Markets every week anymore, I’ve been feeling a lack of inspiration in the vegetable department. I joined a CSA (Community Supported Agricluture) for the first time and it has quickly cured my uninventive vegetable … Continue reading →

Best. Broccoli. Soup. Ever. I dropped by Springdale Farm on my way to work the other day and saw some beautiful broccoli I needed to have. That’s odd for one reason: I don’t particularly care for broccoli. But it looked so … Continue reading →

I sort of fell in love with this pesto. I found fresh English peas and needed to have them. I had tomatoes, cucumber, basil, and mint in the garden and I had recently found Bufala Mozzarella (the easiest for those … Continue reading →

After weeks of holiday celebrations, traveling, and loads of birthdays (mine came with a homemade- by friends- gluten and dairy free chocolate cake, so I had to eat numerous slices of course), I can safely say I’ve eaten my way … Continue reading →

Book club was at my house this month and we just finished reading Empire of the Summer Moon. Each month we attempt to make foods based on the theme of the book. Some are easy themes (Japanese, comfort food, vegetarian) while … Continue reading →

I’m back off the sugar truck and have been craving salads. Maybe that has something to do with the 2 nights in a row of fries for dinner and other foods that should not be consumed as a meal (or … Continue reading →

I am very particular when it comes to green beans. When it’s the peak of the season and they are crisp and super sweet, oh do they hit the spot. I had a bag of green beans that I knew … Continue reading →