A Level I QA Technician position is intended to be a “starting” point, from which the technician is expected to advance to capability on both sides of the process before the two year “target”. The Level I Technician should be capable of the required sampling and testing on either the processing or packaging side of the process with some assistance from the other QA technicians or Leads. The Level I Technician should have a good working knowledge of Food Safety and Quality policies. A Level II QA Technician understands and is capable of the required sampling and testing on both the extrusion and packaging side of the process with minimal assistance from the other QA Technician or the QA Lead. A Level III QA Technician understands and is proficient at all the various sampling and testing to the level of being a trainer for employees new to the job on both the extrusion and packaging side. The Level III Technician also assists with maintaining the laboratory equipment, verifying and documenting calibrations. QA Technician levels of II and up are also expected to not only know but also promote Quality and Food Safety policies and procedures to other departments on the plant floor. Job level will DOE. Position available night shift (6pm – 6am)

Requires: High School Diploma/GED. Willingness to work in a team environment and contribute to group goals. Excellent communication skills. Basic math skills. Ability to multi-task.