Shaking Beef is a simple dish with amazing robust flavours of tender, moist, cubed filet mignon with garlic, watercress and red onions.
The tangy garlicky dipping "sauce" (it´s not any more a sauce than nuoc cham adds the extra bit of flavor to make this dish a winner.

Who doesn't love barbecued chicken especially jazzed up with a Thai slant? This easy to make recipe can be served with the bottled Hot and Sweet Chili Sauce for Chicken, or the curry sauce in this recipe.