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Incidence and Trends of Infections with Pathogens Transmitted Commonly Through Food and the Effect of Increasing Use of Culture-Independent Diagnostic Tests on Surveillance — Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2013–201...

Center for Surveillance, Epidemiology, and Laboratory Services (U.S.). Division of Health Informatics and Surveillance,. National Institute for Occupational Safety and Health. Division of Surveillance, Hazard Evaluations, and Field Studies.. National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases.. National Center for Environmental Health (U.S.). Division of Emergency and Environmental Health Services.. National Center for Chronic Disease Prevention and Health Promotion (U.S.). Division of Cancer Prevention and Control..

Published:

August 11, 2017

Series:

MMWR. Morbidity and mortality weekly report ; v. 66, no. 31

Description:

The Summary of Notifiable Noninfectious Conditions and Disease Outbreaks: Surveillance Data Published Between April 1, 2016 and January 31, 2017 — United States, herein referred to as the Summary (Noninfectious), contains official statistics for na...