You can’t really go wrong with overnight oats. After making it a few times you won’t need measurements anymore as you will be able to appreciate which ratio of dry/liquid ingredients you need to achieve a creamy texture. Here are a few ingredients you could add to the mixfor variations : spices (cinnamon, cardamom, vanilla, ginger etc), seeds (flax seeds, sunflower seeds, chia seeds etc.), chopped nuts, piecesof dried fruit, grinded apple, mashed banana, fresh orange juice, honey, lemon zest etc.In the colder months i like to serve my oats with a warm fruit sauce (see recipe above) or maybe some stewed fruits like pear or apple.In summer, i like it with fresh fruits and nut butter.

You can also make a bigger batch to have breakfast ready for a few days. Overnight oats will keep in the fridge for up to four days.