Woodchuck Cookies

Healthy Recipe

Submitted By

Judy Shumaker

Prep Time:

15

Total Time:

30

Level:

Easy

Course:

dessert

Occasion:

Any

Cuisine:

American

Share this recipe

These cookies are good for people who can't eat gluten since they are free of flour.The original recipe came from COOKING WITH THE GROUNDHOG, Copyright 1958, Adrian Hospital Auxiliary, Punxsutawney, PA.

I bake them every February 2 on Groundhog Day and they are always a hit. I use an oval tablespoon measuring spoon to shape them. gThese can be messy and sticky so I sometimes chill the dough for half hour minimum. I also use a food processor to chop the nuts and dates.