TAPROOM

TAPROOM

TAPROOM Opening weekend

May 5th - May 7th

TAPROOM

45-13 34th Ave, L.I.C NY 11101

Hours

Wednesday - Thursday

4pm - 10pm

Friday

4pm - 12am

Saturday

12pm - 12am

Sunday

12pm - 8pm

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Pic1

High Ryse

High Ryse

High Ryse

HIGH RYSE is our tribute to the constantly changing skyline of NYC. This ever-evolving brew goes through an initial fermentation with Brettanomyces and then finished with a classic saison yeast. Initially, expect a crisp, hoppy rye ale with traditional Belgian character. Further cellaring will allow the brett to develop its classic farmhouse flavor.

7.5 % ABV

Vexed

Vexed

Vexed

Light bodied but intensely rich, Vexed challenges the concept of a traditional stout. Unconventionally combining the refreshing qualities of a Saison with an Imperial Stout aged on coffee, cacao, vanilla, cinnamon, and oak. Highly controversial and much debated, vexed will leave your thoughts in turmoil.

12.8 % ABV

HIB-HOP

HIB-HOP

HIB-HOP

From the birthplace of Hip-Hop, comes Hib-Hop; a balance of hibiscus, rose hip, lemongrass, and whole cone sorachi ace hops.

Brewer

Sam’s fascination with beer began after traveling extensively throughout Europe and sampling the many fine offerings along the way.

Returning stateside, he began experimenting with complex brewing techniques which led to a loyal following. He pursued his passion at Oregon State University’s Fermentation Science Program, where he was trained by internationally recognized experts.

Sam continued honing his craft and gained expertise by working in industry-renowned breweries coast to coast. Armed with his degree and work experience, he decided to reach out to his two childhood friends and fellow beer enthusiasts, to build the foundation for ICONYC Brewing Company.