Thursday, February 4, 2010

Get ready for game day with Swanson Premium Chunk Chicken! It makes for quick, easy and great recipes. I was sent some coupons and decided to try this great dip myself. It was really easy to put together and tasted great! Since I am not a fan of spicy, I was a little scared this would be hot. NOPE! With the blue cheese dressing and cream cheese in this, it cools it way down. It was great with the celery and crackers as a little snack.

Think about adding the recipe to your game day foods! Who could resist a hot cheesy buffalo chicken dip?

1.Heat the oven to 350° F.2.Stir the cream cheese in a 9-inch deep dish pie plate with a fork or whisk until it's smooth.Stir in the dressing, pepper sauce and blue cheese. Stir in the chicken.3.Bake for 20 minutes or until the chicken mixture is hot and bubbling.Stir before serving.Serve with the vegetables and crackers for dipping.

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I wrote this review for "Mommy? I'm Hungry!" about Swanson Premium Chunk Chicken & the dip. I received free product coupons for this review and giveaway for my honest opinion of the product. All opinions for this review are that of myself & family.Some text, images & links were provided by PR.

I am really behind on menu planning but so far we're having "Fast Football Franks" from Heinz, "Cheesy Football" and "Phyilly Cheesy Chili Dip" from Kraft and now I need to add your recipe from Swanson! Swanson broth is a staple in our house. I use it for everything.

I think we had soup and sandwiches like we do every weekend for lunch :) We didn't watch the game or celebrate Game Day, but I was happy to hear the Saints won. *Thanks* for the giveaway!theluckyladybug[at]gmail[dot]com