The U.S. government is in the final stages of weighing approval for an overhaul of regulations governing the country’s poultry industry that would see processing speeds increase substantially even while responsibility for oversight would be largely given over to plant employees.

A third of U.S. organic farmers have experienced problems in their fields due to the nearby use of genetically modified crops, and over half of those growers have had loads of grain rejected because of unwitting GMO contamination.

Environmental safety groups are stepping up efforts to prevent a reportedly dangerous yet widely used herbicide from being sold in the United States, even as the country’s primary environmental regulator is considering increasing the amount of the herbicide allowed in the U.S. food supply.

A consumer protection group here is accusing U.S. diplomats of engaging in a concerted and at times forceful advocacy campaign on behalf of genetically modified seeds and even specific biotechnology companies, particularly aiming to influence governments in developing countries.