Tag: spinach

Heat the vegetable oil in a wide, high-rimmed skillet set over medium heat. Once hot, fry the onion, garlic and ginger for a few minutes until softened and fragrant. Add the salt, garam masala, cumin and pinch of sugar. Stir and continue to fry for about a minute. Toss in the florets and stir. After […]

Heat the oil in a wide, heavy-bottomed pot over medium high heat. Sauté the onion for 3-5 minutes, or until translucent. Add the garlic and carrots and fry for another couple minutes. The carrots should start to soften. Toss in the cubed potatoes, curry powder, salt and pepper. Gently toss together so that all the […]

Preheat oven to 350˚F. Line a baking tray with foil. Heat the olive oil in a frying pan set over medium-high heat. Fry the onion and garlic until starting to color and fragrant, about 3-5 minutes. Add the cumin, coriander, salt and turmeric. Stir to coat the onion and garlic in the spices and fry […]

Peel and slice potatoes into 1-inch cubes. Boil until just cooked through but still firm. Drain and set aside. Heat the olive oil in a large skillet over medium-high heat. Fry the onion and garlic until starting to color and fragrant, 3-5 minutes. Stir in the spices, salt and pepper and coat the onion mixture completely. […]

Using a food processor, combine the butter and cheese. Add the eggs, spinach and seasoning packet from the stuffing. Pulse until combined. Transfer the mixture to a large bowl and fold in the bread packet from the stuffing. Roll into balls, about 1-inch in diameter, and freeze on a cookie sheet. After a few hours, […]

Place the oven rack on the top shelf of the oven and turn the broiler to high. Fill a large stockpot with water and bring to a boil over medium-high heat. Meanwhile, in a large, oven-safe skillet over medium heat, melt the butter. Add the minced garlic and sauté, stirring frequently, for about 1 minute, […]

In a large pot of salted, boiling water, cook the pasta according to the package instructions. While the pasta cooks, heat the olive oil in a large, shallow saucepan over medium-high heat. Add the sausage and cook, stirring occasionally, until golden brown on all sides, approximately 5 – 7 minutes. Add the minced garlic and […]

Spoon the greek yogurt into a fine mesh sieve set over a bowl. Transfer to the refrigerator and allow to drain for at least 1 hour. In a spice grinder, process the thyme and lemon zest until finely ground. (If you don’t have a small grinder, you can skip this step. Your mixture will just […]

In a bowl, whisk together the vinegar, sugar, salt and pepper. While whisking, add the sesame oil, followed by the olive oil, in a slow and steady stream until incorporated. Taste and adjust seasoning as desired. In a large bowl, add the spinach and strawberries. Pour the dressing over and toss to coat all of the […]

Preheat the oven to 250°F. Set a wire cooling rack on top of a baking sheet and set aside. Bring a large pot of water to a boil and add the potatoes. Cook until a knife can be inserted into the center of each potato without much resistance. Drain and set aside to cool. Once […]