The American Farm Bureau Federation's 29th annual informal price survey of classic items found on the Thanksgiving Day dinner table found the average cost of a feast for 10 is $49.41, which is 37 cents more than last year.

The big ticket item – a 16-pound turkey – came in at $21.65 this year. That's roughly $1.35 per pound, a decrease of less than 1 cent per pound, or a total of 11 cents per whole turkey, compared with 2013.