If you enjoy garlic, your taste buds are in for a real treat. This Garlic N Herb blend serves as a tasty salt-free replacement for salt or garlic salt.

Use while cooking or at the table. Garlic and pepper are well matched in this zesty all-purpose blend. A twist of lemon adds an unexpected--but welcome--touch.

Suggested Uses:
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Use to season stir fries.
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Toss with cooked pasta.
- Mix with green salads or side salads (like pasta, chicken, tofu, or potato).
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Rub or sprinkle on meats, fish, poultry, seafood, and tofu before cooking.
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Use to season stuffings for mushrooms.
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Shake on steamed, buttered (if desired) vegetables.
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Blend with softened butter or margarine; use on breads or cooked vegetables.
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Add to sauces or gravies for meats, pastas, or vegetables.
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Use to season focaccia or breadsticks.
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Sprinkle on potatoes before roasting (toss with a little oil first, if desired) or on baked potatoes.-
Add to any soups, stews, or casseroles.
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Use to enhance grains or beans.
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Combine with oil and vinegar for a quick salad dressing.
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Combine Garlic N Herb with softened butter. Spread on whole wheat pita bread, cut into wedges and bake on cookie sheet for about 10 minutes. Serve with dip or solo.