Tarragon Rainbow Carrots

These rainbow carrots are so beautiful to look at both before and after cooking!

It’s been said that you should eat a rainbow of colors for good nutrition. These gorgeous carrots in rainbow colors caught my eye as I strolled down the produce aisle. A bag full of nutrition! Purple carrots contain anthocyanin, a powerful anti-inflammatory antioxidant that gives them their purple color. Orange carrots are filled with beta and alpha carotene which promotes Vitamin A production by the body. Yellow carrots provide lutein which is linked to better eye health. Red carrots include lycopene, an antioxidant that lowers your risk of cancer. White carrots contain fiber which promotes healthy digestion. All carrots provide Vitamin C, Vitamin K and potassium. Tarragon Rainbow Carrots is a dish full of nutrition and beautiful colors of the rainbow!