Be a Pal'o'mine this Valentines

On Saturday, February 18th, Catskill Animal Sanctuary will be hosting a cooking class, teaching compassionate cooking just in time for Valentine's Day. All of the menu items will be vegan and gluten-free and made to share around their dining room table. Vegan truffles will be your takeaway gift. Here's what they have to say about the event....

Valentine’s Day is all about love: for a special someone, for ourselves, and at Catskill Animal Sanctuary, for the animals, too! Join Chef Sara in The Homestead’s cozy kitchen as she shows you how easy and delicious it is to leave animals off your plate. Sara will prepare a full menu of compassionate, gluten-free dishes perfect for Valentine’s Day, your next date night, or any day you’re craving a little extra love and comfort. Sara will prepare a full menu of compassionate, gluten-free dishes perfect for Valentine’s Day, your next date night, or any day you’re craving a little extra love and comfort. You’ll learn how to make: - Creamy White Bean and Cashew Fondue with Crudites - Mixed Greens with Apples, Candied Almonds, and a Blood

- Orange Vinaigrette

- Wild Mushroom Risotto

- Roasted Asparagus with Hazelnuts

- Chocolate-Covered Strawberries

- Raw Chocolate Tartlets with Fresh Raspberries

After class, we’ll share a beautiful meal together around The Homestead’s dining room table, with time for questions and conversation - and as a bonus, every attendee will receive a sampling of vegan truffles to take home as a parting gift.