I’ve always felt inclined to start my business of arepas. In pursuit of my dreams, we purchased a truck in the year 2000 that my husband, Jorge and I, worked on and built together until we finally launched in August 2005, thanks to the increase demand of our patrons. We later had the opportunity to move to an actual restaurant. We opened in September 2006 and again, with the help of God and the support of our clientele, our dinner expanded in May 2007. Among the new installations the space will now allow up to 43 people to enjoy our Venezuelan cuisine, which is prepared with natural ingredients and the quality you deserve. Nohemi Rodriguez and Jorge Garcia welcome you to La Arepa Restaurant.