Here it is. The long awaited full menu with links from our Southern Themed Dinner Party: A Moveable Feast (June 2017). The lovely ladies that are involved in A Moveable Feast are all work colleagues who were brought into our lives due to our shared profession, but are now all dear and treasured friends thanks to all of the laughs shared over cocktails and full bellies. And those great friends make life so much more sweet! Read on for the full menu!…

Our epic 8 course dinner party (lovingly named A Moveable Feast) continues with this amazing Creamed Jalapeño Spinach. Truth is, I’m a relative newbie when it comes to creamed spinach. My initial thoughts when faced with creamed spinach were not terribly positive. However after tasting it, I was immediately a convert. Really, it’s heavenly! But decide for yourself. Since my obsession with creamed spinach involves great friends, a (now) destination brewery, and my culinary crush, you might just want to read more!

Signature cocktails. Eight courses. Ten friends. This is the perfect recipe for an Epic Dinner Party, which we’ve aptly named “A Moveable Feast”. The ten of us pair up to host nights filled with great food, great friends and tons of laughter. This fabulous tradition started by two of our colleagues, brings us all to the table to share our common love…food! The first time we hosted this dinner we chose a menu of comfort foods we loved (to see that menu click here). This time around we went with a Southern theme. Like this Beer Braised Brisket, served in a basket complete with a red gingham liner (just like at your favorite Southern BBQ joint!). …

I got the sweetest text last month. One of my friends told me that her eight year old daughter was wondering “if that girl who makes really good cake” could come over and bake with her over the Christmas holiday. And when asked what she wanted to make, the answer was German Chocolate Cake. Yep, sounded good to me! This post chronicles their (super fun) day. The food isn’t styled, the lighting isn’t perfect, there was no thought given to composition, but hopefully it encourages you to get your own kids into the kitchen. It’s amazing what they can create!…

Some dear friends of ours decided to start a supper club and invited 6 women to join them, including Holly and I. The first Epic dinner party for our little group. It was a no kids, no spouses, affair held at the beautiful home of our friend. We ate, we drank, we laughed-until almost 1 am. We all agreed it was a truly fabulous time. And our dear friends-chefs extraodinaire! We were served an 8 course dinner, complete with wine pairings. It was a foodie dream. And by the end of the night, all 8 of us agreed to pair up and keep the tradition going, at least quarterly….