Coconut Flour is a delicious, healthy alternative to wheat and other grain flours. It is very high in fiber, low in digestible carbohydrates, and is a good source of protein.
Sensato's Coconut Flour can be used to make breads, cakes, pies, and other baked goods. Use 15-25% in place of
other flours in most standard recipes. A variety of delicious baked goods can also be made using 100% coconut flour.

Sensato Coconut Flour is OK Kosher Certified, however, it is packaged in a facility that is not Kosher.