Cheers Blog

Don’t mistake Rosés for White Zins, or Blushes, Rosés are different animals indeed. They are light and dry, with hints of fruit from wild strawberry to pickled watermelon rind and currants. The colors run the gamut from Cerasulo (cherry red) to light salmon or melon.
There are three ways a winemaker can make a Rosé.

If you are a purist, and only drink a particular type of wine, the following is not for you. However, if you are curious, with an adventurous palate, or if you are looking for The Next Big Thing, keep reading. This is a kind of Tween time for wine drinking…t

In the seventies, if you were newly married, chances are you had a fondue pot among your wedding presents. For the most part, it was put away untouched, at least until leg waxing became popular. Today, hopefully, with a new fondue pot, you can celebrate winter with a party.