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smithamanda11

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This was my first time making lasagna, and this was an easy and great recipe! I added cooked chicken to half of it for my husband, but kept my half vegetarian. Next time I'd like to try adding more veggies, like mushrooms or eggplant. Delicious!

Excellent! Hearty enough for my husband, but healthy enough for me! The only thing to make this soup is better is to place some of it in a food processer for a creamier consistency. I also used skim milk and a blend of 2% cheeses, but you would never know the difference! I found that this recipe makes about 4 servings, so double up if you're feeding a crowd (and with a recipe this cheap, easy, and good, you'll want to serve it to company)!

Absolutely superb! I only used 1 lb ground turkey (it's all I had) and the whole can of crushed tomatoes. I added 1 tsp cumin to the spices, and seasoned the eggplant with black pepper. I made homemade mashed potatoes for the topping (7 small-to-med Idaho potatoes), and seasoned those with garlic powder and black pepper. I baked everything in a 9 x 13 dish. It was perfect!