Slow Cooker Loaded Baked Potato

Recipe for Slow Cooker Baked Potato.

These slow cooker baked potatoes are one of my favourite lunch meals (they would also make a great side dish at dinnertime). When potatoes are cooked in the slower cooker, they end up with somewhat of a “creamy” texture. They are very fluffy, too. Delicious!

Slow Cooker Loaded Baked Potato

Servings: 4

Ingredients:

4 Russet Potatoes

Toppings of your choice (cheese, tomatoes, green onions, bacon)

Instructions:

Wash and dry your potatoes. Poke each potato a few times and then wrap in aluminum foil and place in the slow cooker.

Cook on low for about 7 hours, or until soft enough to poke a knife through them.

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Awesome. Love using the slow cooker. So much less energy than using the oven. And I can cook this in the morning and have it ready for early dinner — great when it’s too hot to cook on a hot July day.
Thanks for the recipe!

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