WINE / Reserva Rioja

WINE / Crianza Rioja

WINE / Rioja Tempranillo Rosado

WINE / Viura White Rioja

WINE / Gran Reserva Rioja

WINE / Shiraz

WINE / PROSECCO, ITALY

Light and bubbly Prosecco! Bursting with classic acacia flower aromas and delicate apple and peach flavours, this light sparkling wine is delicious on its own or for pre-dinner drinks.

6 x 750ml

WINE / ROSE, SPAIN

A classic rosé that is bursting with strawberry aromas and soft red berry flavours. This is a ripe, fresh Rosé.

6 x 700ml

WINE / SHIRAZ, SPAIN

An easy drinking red that is bursting with juicy black fruit flavours and a hint of spice.

6 x 750ml

WINE / MERLOT, SPAIN

Full of black fruit aromas, with spicy plum and raspberry flavours this medium bodied red really hits the spot.

6 x 750ml

WINE / SAUVIGNON BLANC, HUNGARY

This white is crisp and fruity and best known for its drinkability.

A dry white that has refreshing fresh cut grass aromas and zesty lemon flavours, leading to a zesty, mouth-watering finish.

6 x 750ml

WINE / CHARDONNAY, HUNGARY

The fresh and fruity taste of i heart Chardonnay makes it perfect for any occassion.

True to style and full of delicious fruity flavours of pears, apples and white peach all topped off with a soft oaky finish.

6 x 750ml

WINE / PINOT GRIGIO, HUNGARY

Fresh and crisp and oh so good!

True to style this wine is packed full of lemon and peach flavours, topped off with zingy citrus aromas.

6 x 750ml

WINE / ROSE GOLD

Bottega Rose Gold is a pure Pinot Noir sparkling wine. The original packaging characterizes this bottle and makes it a prestigious gift.

The grapes are hand picked and vinified at a controlled temperature. The skins stay in contact with the must for 24 hours at 5° C. Must and skins are then separated with a soft pressing. Fermentation occurs at a controlled temperature of 18° C. During the year which follows the harvest, the obtained wine goes through the sparkling process. Second fermentation in steel containers occurs according to the Italian Charmat method at a controlled temperature of 14° C and lasts 60-90 days.

Food Pairing: Wine to accompany any meal, it goes particularly well with vegetable oil dip, vegetarian dishes, sushi, fish and cheese. It is a pleasant after-dinner serve.

6 x 750ml / 24 x 200ml

WINE / GOLD

The grapes are hand picked and softly pressed in the winery. Maintained in stainless steel containers at low temperature to keep its freshness. It follows the fermentation in autoclave for nearly 40 days, at a controlled temperature of 14-15° C, with the addition of selected yeasts (Charmat method).

The golden bottle protects the wine by any source of light, preserving its aroma and freshness thus giving the wine a longer life.

Food Pairing: Good as an aperitif as well as in cocktails, it goes particularly well with starters, first courses, fish and poultry.

6 x 750ml / 24 x 200ml

WINE / ROSE

60% Pinot Noir, 10% Pinot Meunier and 30% Chardonnay.

Georges Cartier Champagne is the result of expert blending of the three varietals from the Champagne district.

Magnificent pink colour, lively effervescence with tiny bubbles. The nose is full of fruits of the forest, strawberries, raspberries and wild currants. Notes of chocolate on the palate and aromas of dry currants compliment the taste of red fruits.

6 x 750ml

WINE / BRUT NV

78% Pinot Noir, 17% Chardonnay, 5% Pinot Meunier.

Glittering, generous bubbles with a fine cordon. Butter, brioche-like and compote aromas with notes of fruit jellies and jam on the palate and a round, long, ample finish.

6 x 750ml

WINE / SAUVIGNON BLANC, NEW ZEALAND

Sauvignon Blanc, one of the UK's favourite white wines, is a sunshine wine, which is why this one comes from a place that has 2409 hours of the stuff every year. That place is Marlborough, New Zealand, and this little beauty is all crisp freshness, tropical fruit and gooseberry.

Dry, zingy and crisp in style with notes of citrus, passionfruit and gooseberry.

Pair with salads, seafood and Thai dishes.

6 x 750ml

AWARDS /

2014

Commended

International Wine Challenge

WINE / ALBARINO, SPAIN

You may or may not have heard of Albarino, but in the Rias Baixas region of Galacia, Spain it's a big thing. And now it's getting a cult reputation in the UK too. What is so special about Albarino isn't just the lovely rounded, soft fruit flavour, but the fact that it's as good with spicy Indian food as it is with fresh seafood and salads.

Crisp, fresh and aromatic with notes of tropical fruit, peach and grapefruit.

Pair with seafood, fish and salads.

6 x 750ml

AWARDS /

20152014

BronzeSilver

International Wine Challenge International Wine Challenge

WINE / RIOJA RESERVA

The Rioja region benefits from a Mediterranean climate which is moderated by the Sierra Cantabria, a small mountain range which prevents clouds from forming over the area. The Tempranillo grapes were carefully picked at optimum ripeness during the second week of October, from vines aged between 4 and 50 years old. After being crushed and destemmed, the grapes were fermented in stainless steel tanks at 28 degrees C for 15 days. The wine was then aged for 3 years in American and French oak barrels, adding depth of flavour and complexity.

The style is just as a Rioja should be; oak, sandalwood, cedar and sweet spices. There is plenty of sharpness and balance, as well as fruits like plums and cherries, with a mineral finish. Viva Espana!

6 x 750ml

WINE / SHIRAZ CABERNET SAUVIGNON

The grapes used for this wine were grown in the sunny vineyards of South Africa's Western Cape, and picked at optimal ripeness before being carefully vinified to ensure that the concentrated fruit character was preserved. Shiraz is a grape grown in wine producing regions across the world, and is often known as Syrah in Old World countries.

Winemaker: Ryan Puttick
85% Shiraz, 15% Cabernet Sauvignon

This is a juicy, smooth red wine, made from Shiraz and Cabernet Sauvignon grapes. Brimming with rich, ripe aromas of blackberries and a touch of spice, it makes for a delicious medium-bodied wine.

6 x 750ml

WINE / CHENIN BLANC CHARDONNAY

This wine is produced from grapes grown in South Africa's sunny Western Cape. Fermentation took place slowly at controlled temperatures in order to preserve the fresh fruit characteristics of the grapes. Chenin Blanc is by far the most widely planted white grape variety in South Africa's Western Cape, where it is known locally as Steen

Winemaker: Ryan Puttick

85% Chenin Blanc, 15% Chardonnay

This is a dry and refreshing white wine, made from Chenin Blanc and Chardonnay grapes. Mouth-watering aromas and flavours of apples, pears and tropical fruits make for a delicious, medium bodied wine.

Food Pairing: Enjoy chilled on its own or with chicken, seafood and lighter dishes.

WINE / MERSAULT

On the palate, a silky roundness. Long on the aftertaste, with flavours of yellow plum and gingerbread.

12 x 750 ml

WINE / BORDEAUX SAUVIGNON

Clear, pale yellow in appearance with a fruity, citrus nose. Full and harmonious.

Ideal as an aperitif this wine is also perfect with seafood, shellfish and fish. Serve at 10°.

6 x 750 ml

WINE / BORDEAUX RED

Ruby red in colour. Very fine and precise bouquet with a hint of pepper.

Structured with a supple, lively finale that gives it an elegance worthy of great Bordeaux wines.

Food Pairing: Enjoy with lamb tagine with dried fruit, veal Blanquette or grilled steak and sarladaise fried potatoes. This wine also goes very well with cheese.

Serve between 16° and 18°C ideally from a decanter.

6 x 750 ml

WINE / MERLOT

Soft, jammy, ripe and delicious.

6 x 750 ml

WINE / SAUVIGNON BLANC

Fresh with lively acidity and great tropical fruit character.

6 x 750 ml

WINE / CHEMIN DES SABLES ROSE D’ANJOU

A fresh, fruity and generous Rosé from Southern France.

Classic sweet peach and red fruit flavours of strawberry and raspberry with a dry finish.

6 x 750 ml

WINE / Château de Cleray Muscadet Sevre et Maine Sur Lie

Château du Cléray have 30 hectares of vineyards which stand on the characteristic sandy soils of the commune of Vallet. The estate has been run by the Sauvion family since 1935, and is today run by winemaker Pierre Sauvion, graduate in oenology at Bordeaux University.

Brilliant, translucent shimmering silver. Steely and focused, this shows its class from the very first aromas of well defined citrus and stone fruit, flowing seamlessly into notes of wet stone. Dry and incisive on the palate, with great length. Well rounded it is relieved by a great freshness, which makes it very jovial. Fresh nose with lemon, juniper and a hint of honeysuckle.

Food Pairing: A must with haddock, crusted sardines and other fresh classic fish dishes.

AWARDS /

RANGE / ORGANIC

WINE / CHATEAU DES COCCINELLES COTES DU RHONE

Intense aromas of black fruits, soft spices, tints of caramel with rasperry and blackberry. Juicy, full, and supported by a real freshness.

6 x 750 ml

AWARDS /

2015

Gold Medal

Challenge International

RANGE / ORGANIC

WINE / SYRAH

Deep ruby to dark purple. Intense aromas of black fruits with herbs, cedar wood and spices. A good attack of small ripe fruits such as blackberries, raspberries and blueberries on the palate. The finish shows notes of violet, liquorice and spice.

6 x 750 ml

WINE / ROSE

An explosion of summer fruits with a refreshing soft strawberry finish.

6 x 750 ml

RANGE / VARIETALS

WINE / GRENACHE ROSE

Blossom Hill Grenache Rosé is fresh and fruity.

The perfect way to start any occasion - especially if you're looking for a perfect summer drink.

6 x 750 ml

RANGE / VARIETALS

WINE / MERLOT

Blossom Hill Merlot is velvety and soft.

Food Pairing: Spaghetti Bolognese.

6 x 750 ml

RANGE / VARIETALS

WINE / CABERNET SAUVIGNON

Blossom Hill Cabernet Sauvignon is rich and mellow.

Food Pairing: Spicy tomato pasta.

6 x 750 ml

RANGE / VARIETALS

WINE / SAUVIGNON BLANC

Blossom Hill Sauvignon Blanc is crisp and zesty.

Food Pairing: Bring out the zing in tasty meals like Thai Green Curry.

6 x 750 ml

RANGE / VARIETALS

WINE / PINOT GRIGIO

Blossom Hill Pinot Grigio is vibrant and fresh.

Food Pairing: Tapas. A great wine for sharing, especially if you’re looking for a fresh summer drink!

RANGE / OFF TRADE

WINE / SAUVIGNON BLANC

RANGE / OFF TRADE

WINE / PINOT GRIGIO

Full-bodied and structured, with ripe apricot, peach and melon as well as mineral and butter flavours.

6 x 750 ml

RANGE / OFF TRADE

WINE / WHITE ZINFANDEL, USA

A lively, fruity Rosé wine with aromas of red summer fruits and an attractive sweet crispness on the palate.

6 x 750 ml

RANGE / On Trade

WINE / WHITE ZINFANDEL, USA

A lively, fruity Rosé wine with aromas of red summer fruits and an attractive sweet crispness on the palate.

6 x 750 ml

WINE / WHITE ZINFANDEL

Blossom Hill's White Zinfandel is juicy and smooth. The perfect way to start any occasion - especially as a sumptuous summer drink!

6 x 750 ml

WINE / ROSE

The classic Blossom Hill Crisp & Fruity Rosé is truly crisp and exceedingly fruity. And like all the Blossom Hill Classic range wines it's loved by the nation. So if you choose to drink a great rosé, whatever the occasion, this is the rosé we'd be choosing for you. Plus it's great enjoyed in the summer sunshine.

6 x 750 ml

WINE / White

The classic Blossom Hill Crisp & Fruity White is deliciously crisp and beautifully fruity. And like all Blossom Hills Classic range wines it's loved by the nation. So if you choose to drink a great white wine whatever the occasion, this is the white we'd be choosing for you.

6 x 750 ml

WINE / Red

This classic Blossom Hill Soft & Fruity Red is velvety soft and very fruity. And like all Blossom Hills Classic range wines, it's loved by the nation, so if you choose to drink a great red wine, whatever the occasion, this is the red wine we'd be choosing for you.

RANGE / GRAN RESERVA

WINE / PINOT NOIR

Displays aromas of cherries, strawberries, spices and toasty oak. Smooth and supple on the palate with fragrant red fruits and fine vanilla mocha.

12 x 750 ml

RANGE / GRAN RESERVA

WINE / CABERNET SAUVIGNON

Our Cabernet Sauvignon is a blend sourced from diverse blocks within Maipo Valley, which represent the different features that are present in it.

This wine was aged in French and American oak barrels for 12 months; it displays a violet red color, tobacco aromas, mushrooms and dry berries, along with a delicate mentholated hint. In the mouth it is rich, full of black fruit flavors together with herbal hints, liquorice notes and spices; firm tannins and a balanced acidity.

12 x 750 ml

RANGE / GRAN RESERVA

WINE / SAUVIGNON BLANC

Gran Reserva Sauvignon Blanc is sourced from Leyda Valley in Chile, 7 kms. from the Pacific Coast. This valley is renowned for its herbal and mineral notes and great natural acidity. The wine displays a bright yellow color with green nuances and pink grapefruit and pepper notes, with yeast and gunpowder hints. In mouth is intense with white nectarine flavors, green pepper and lemon finish. This wine has length and intensity on the palate with a mineral persistent finish.

12 x 750 ml

RANGE / RESERVA

WINE / CABERNET SAUVIGNON

Tarapacá Reserva is known for its distinction and balance.

The grapes are selected from different vineyards for their ripeness, expressivity, good concentration, and well-rounded tannins. The fruit features are harmoniously complemented by a short-term oak barrel aging, approximately 6 months, to provide complexity and richness, always respecting the original nature of the grape variety.

Our Cabernet Sauvignon is a deep and shiny red ruby wine, intense and complex with a strong presence of the grapevine; a high red fruit presence, including berries and mature blackberry in addition to black pepper and mint notes. Good structure, red fruits flavours and sweet rounded tannins.

12 x 750 ml

RANGE / RESERVA

WINE / SAUVIGNON BLANC

100% Sauvignon Blanc, Casablanca Valley

Bright yellow with greenish hue. Intense and fresh, with notes of citrus fruit, pineapple, white peach and tomato leaves. Smooth mineral touches bring out the complexity and character of the wine. A balanced, tnagy and intense wine with a refreshing finish.

12 x 750 ml

RANGE / GRAN RESERVA

WINE / CABERNET SAUVIGNON

Winemaking Details: The grapes were handpicked from our estate vineyards, located over the best alluvial terraces in Alto Maipo Region by the Andes Mountains. Extremely concentrated grapes are the result of old vineyards yielding around 8 ton/ha. Before fermentation the grapes are cold macerated for 10 days at 4ºC, to ensure maximum
retention of primary fruit aromas and to maximize colour extraction. Alcoholic fermentation was carried out in stainless steel tanks at 26º - 27º C. The total maceration period was of 35 days. The total blend was aged in French oak barrels for a period of 12 months, malolactic fermentation occurred naturally in barrels. After bottling, the wine was aged for an additional 6 months prior to its release.

Soil: Cabernet Sauvignon demands good drainage to deliver perfectly ripe tannins delivering elegance and balance. Our “Quillayes” vineyards are planted over the older alluvial terraces of Alto Maipo. Coarse sand and clay within the gravels improve drainage but provide enough water retention for the summer months.

Climate: This grape variety requires mild/warm temperatures to fully develop its unique blackcurrant and spice flavours. The temperature fluctuation from day to night gives the wine elegant structure and balanced acidity. The proximity of our vineyard to the river enables the winds sweeping in from the Andes to moderate day temperatures, and the high altitude helps to cool down the area at night Alto Maipo is without doubt the best Chilean terror for Cabernet Sauvignon, this wine has successfully harnessed that potential.

Tasting notes: Our Gran Reserva Cabernet Sauvignon has a deep and dark ruby red. The nose is dominated by layers of red fruit aromas of fresh cassis, blackberry, black licorice and cedar that turn supple and elegant. On the mouth is rich and generous but also fresh and vibrant. The wine has tannins that are firm providing structure and depth with a lot of fruit.

6 x 750 ml

RANGE / GRAN RESERVA

WINE / SAUVIGNON BLANC

Winemaking Details: The grapes were hand-picked during the last week of April. This Merlot comes from our Estate Vineyards in Alto Maipo Valley, sub appellation Pirque. It’s proximity to the Andes range encourages cool nights to obtain all the aromatic potential needed. The grapes were carefully selected before crushing. Cold maceration at 4º-5ºC took place for 8 days to extract fresh primary aromas and intense colour. Fermentation occurred in stainless steel tanks at 26ºC with selected yeasts. Malolactic Fermentation took place naturally in barrels where 100% of the wine was aged using both French and American oak barrels for 12 months. After bottling, the wine was aged for additional 6 months before its release.

Soil: With Merlot’s susceptibility to dehydration, great care is needed to ensure vines have sufficient water, whilst simultaneously providing the roots soils with deep capacity, good structure and good drainage. The soils of our “Quillayes” vineyard in Alto Maipo are perfect for Merlot deep clay loams with good drainage.

Climate: Merlot needs a mild climate to fully develop its flavour profile of blackberries, cloves and ripe flowers. A gentle temperature difference between day and night is needed to provide good structure and elegance. The proximity of our vineyard to the river enables the winds sweeping in from the Andes to moderate day temperatures, and the high altitude helps to effectively cool the area at night. This wine is testament to the Alto Maipo coolest area being the ideal terroir for
Merlot.

Tasting Notes: This Gran Reserva Merlot has an intense rich dark inky ruby colour. The nose is rich and dominated by blackfruit, ripe plums, black cherry.and hints of violet flowers Our Gran Reserva Merlot has a unique personality, it is a clean fresh wine with ripe round tannins and good structure. The wine has good depth maintaining the fruit lively through the mouth and vibrant finish loyal to its varietal character.

6 x 750 ml

RANGE / WAVE SERIES

WINE / PINOT NOIR

Right Wave Pinot Noir

“Our new Waves Series wines are inspired in our respect and admiration to our South Pacific Coast. The Pacific Ocean in constant change and movement strongly influence the cool climate conditions of our Leyda vineyards and has shaped through millions of years the geography of the valley. These are wines dedicated to the ocean and to the fresh intense
pure flavours we are blessed to achieve”

Winemaking detials: The grapes are handpicked and carefully transferred into the winery for processing. Once in the winery the grapes went through a delicate bunch selection
process prior destemming and crushing. The must was cold macerated for 5 days at 8ºC to maximize primary aromas retention. Fermentation was carried out in open tank fermenters at 26 - 24ºC with native yeast. The gentle extraction programme with manual pigeage ensures intense deep flavors and a soft mouth feel. Our Wave Series are unmasked wines a pure reflection of what we get on the vineyards, the wines are bottled young without any oak contact to shows the character, vibrancy and freshness Pinor Noir can achieve in the South Pacific coast of Chile.

Tasting notes: This Pinot Noir has a light ruby colour. The nose has fresh cherry, pure raspberry, soft spicy notes of cinnamon, mocha and gentle earthy notes. Balanced and vibrant our Wave Series Pinot Noir has perfumed fruit aromas and a juicy vibrant mouthfeel. Enjoy and let our Wave Series Pinot Noir bring you close to the ocean, we want you to feel the sea breeze in every sip.

Food Pairing: It’s great served with fish, chicken and pork but goes perfectly with lamb and rosemary potatoes.

6 x 750 ml

RANGE / WAVE SERIES

WINE / SAUVIGNON BLANC

Left Wave Sauvignon Blanc

"Our new Waves Series wines are inspired in our respect and admiration to our South Pacific Coast. The Pacific Ocean in constant change and movement strongly influence the cool climate conditions of our Leyda vineyards and has shaped through millions of years the geography of the valley. These are wines dedicated to the ocean and to the fresh intense pure flavours we are blessed to achieve”

Winemaking details: The grapes are handpicked and carefully transferred into the winery for quick processing. Once in the winery the grapes went through a delicate bunch selection process prior destemming and crushing before going into the press. The gentle free run juice is transferred into stainless steel tanks for a 12 hours decanting process. The clean juice is racked and prepared for fermentation with neutral yeats. Fermentation was carried in stainless steel tanks at temperatures of 12-15 °C. This ensures good aroma retention by extending the fermentation length, achieving a crispy and mineral wine.

Our Wave Series are unmasked wines, a pure reflection of what we get on the vineyards, the wines are bottled young without any oak contact to shows the character, vibrancy and freshness Sauvignon Blanc can achieve in the South Pacific coast of Chile.

Tasting Notes: Our Wave Series Sauvignon has a brilliant pale greenish yellow colour. The nose is citric, mineral and fresh with hints of lime, grapefruit and gooseberry. Intense in flavours the mouth is vibrant and persistent a light style Sauvignon Blanc dominated by fruit and a fresh acidity that will perfectly match seafood and fish dishes. Enhancing flavours and bringing you to constantly remember the importance and pure character of Chile´s South Pacific Coast wines.

12 x 750 ml

RANGE / PREMIER 1850

WINE / PINOT NOIR

Tasting Note: This Pinot Noir has an intense ruby colour. The nose has fresh plums, black cherry, soft sweet spices, cinnamon, mocha and earthy notes. Complex and balanced our Reserva Pinot Noir has a great character with hints of coffee and nutmeg. The wine feels elegant and persistent.

Wine Making Details: All the grapes were handpicked and carefully transferred into the winery. The grapes went through a delicate selection process prior destemming and crushing. The must was cold macerated for 12 days at 4ºC to maximize primary aromas retention. Fermentation was carried out in open tank fermenters at 22 -24ºC. The gentle extraction programme with manual pigeage ensures intense deep flavors and a soft mouth feel. The wine was racked into French oak barrels ranging from new, second and third year old. Malolactic fermentation occurred naturally in barrels. The wine was aged for 10 months in barrels. Once bottled the wine was further aged in bottle for 2 months prior to its release.

RANGE / PREMIER 1850

WINE / MERLOT

Tasting Notes: Our Merlot has a deep inky purple colour. The wine has an appealing nose of blackberry, confectionery, kalamata olives and white pepper. The wine is well integrated between with fine-grained tannins and ripe clean fruit. This wine shows elegance and balance providing a soft bouquet with vivid flavours.

Winemaking Details: This Merlot comes from our Vineyards in the Colchagua Valley, sub appellations of Lolol, Pumanque, Marchigue and Apalta. The geographic differences of these sub appellations add complexity and freshness to the final blend. The grapes were carefully selected before crushing. A period of cold maceration at 4º-5ºC took place for 7 days bringing retention of primary aromas and intense colour. Fermentation occurred in stainless steel tanks at 25ºC with selected yeasts. Malolactic Fermentation took place naturally. 80% of the wine was aged in French and American oak barrels for 9 months. After bottling, the wine was aged for an additional 2 months before release.

Food Pairing: This wine goes perfectly with poultry and game meats, as well as with cheeses, casseroles, stews and pasta.

6 x 750 ml

RANGE / PREMIER 1850

WINE / CABERNET SAUVIGNON

Tasting Notes: A deep dark ruby red in colour, this wine has great concentration and personality. The nose is lush with blackcurrants, pencil lead, cherries and a soft hint of cedar. This Cabernet Sauvignon is vibrant and penetrating, with fine-grained tannins that are firm yet silky in texture, leading to balance and finesse in the finish.

Winemaking Details: The grapes were handpicked from our own vineyards in the Colchagua Valley. Our vineyards are managed to yield an average of 10 ton/ha. A 10 day cold maceration was carried out to maximize the extraction of primary fruit aromas and colour. Alcoholic fermentation was carried out in stainless steel tanks at 26º C with a gentle extraction programme. Total skin contact was 35 days. Malolactic fermentation occurred naturally in barrels and tanks, with 80% of the wine aged in French oak barrels for 10 months and 20% remaining in tanks. After bottling, the wine aged for an additional 2 months prior to its release.

Food Pairing: Ideal with roast beef and steak, hearty casseroles, stews and all kinds of cheeses.

6 x 750ml

RANGE / PREMIER 1850

WINE / SAUVIGNON BLANC

Tasting Notes: This fresh and lively Sauvignon Blanc is a pale greenish-yellow in color. It is young, intense, and vibrant, with aromas of gooseberry and lime that predominate on the nose, while more subtle green aromas of bell peppers and asparagus lend complexity and depth. This wine has a long, clean, and persistent finish with just the right acidity for a fresh and refreshing wine.

Winemaking details: The grapes were hand picked from a selection of our vineyards in the coldest sector of the Casablanca Valley. The combination of soil, solar exposition, climate, and degree of ripeness results in the tremendous variation of components that go into the final blend to produce the distinctive characteristics of this Reserva Sauvignon Blanc. The must was cold macerated for 10 days at 3º–4ºC (37º–39ºF) prior to a slow, gentle fermentation in stainless steel tanks at an average temperature of 12ºC (54ºF). Once the fermentation was complete, the wine remained on its lees for 2 months and was then devatted, blended, lightly filtered, and bottled.

Wine and Food: Enjoy this wine as an aperitif, with fish and shellfish, white meats, and salads.

6 x 750 ml

RANGE / PREMIER 1850

WINE / CHARDONNAY

Soil: The soils in our Casablanca vineyards are of granitic origin with various sandy zones throughout the soil profile. Although the Chardonnay is planted in different locations,it requires very specific soils with good drainage and a bit of clay.

Climate: The best Chardonnay comes from cool climates that allow the variety to develop elegant aromas of fruit such as apricot and peach as well as mineral aspects in its range of flavours. Our Casablanca vineyards are 30 km from the Pacific Ocean and receive the benefits of the sea breezes that cool the temperatures during the growing season. The Casablanca terroir is considered world class and allows us to make a Chardonnay that is characterized by its greatness.

Winemaker`s Comments: This Golden yellow Chardonnay has an intense nose dominated by peach, pineapple,and green apple with a lightly floral touch and a bit of toast. It is fresh on the palate with good structure and a bit of oak and caramel. The fresh acidity and mild oak makes for a cleaner and more complex wine with a more persistent finish.

6 x 750 ml

WINE / MALBEC, Argentina

Medium-full bodied, Smooth, fruity wine with notes of blackberries, blueberries and a hint of oak.

Malbec is the wine that put Argentina firmly on the map – and very well deserved it is too. These thin-skinned grapes were originally grown in Bordeaux but the Gallic climate just couldn’t match the hot and dry climate that’s given its Argentinian cousin that trademark full-bodied smoothness. How it actually made it across the Atlantic is a bit of a mystery – but we’re more than happy to accept that as one of history’s happy accidents.

If you’ve ever had a Malbec before, you’ll know that it’s known for being a good bet for rich meat dishes, and ours is certainly that. Its oaky, blackberry and blueberry flavours makes Steak, Bolognese and Mexican food all taste amazing. And don’t even get us started on how good it is with a barbecue.

6 x 750ml

WINE / CABERNET SAUVIGNON

Shows blackcurrant leaf and sweet, ripe fruit on an unoaked and light finish.

6 x 750 ml

WINE / SHIRAZ

Not your usual 'jammy Aussie Shiraz'; plenty of fruit but constrained by the crispness of the finish.

WINE / SAUVIGNON BLANC

WINE / CHARDONNAY

Fruit-driven Chardonnay, unoaked with zesty, citrussy fruit and a structure made for food.

6 x 750ml

WINE / CABERNET SAUVIGNON

Deep, dark purple and red hues. A superb balance of Shiraz richness and the blackberry of the cabernet sauvignon. Warm and generous with great length of flavours, silky smooth
tannins flow to the end. A beautifully balanced blend of two classic grapes, intense varietal fruit with plenty of body showing a great balance of sweet oak and fine tannins.

Fermented for 7 days on the skins in open fermenters and aged in French and American oak hogsheads

Food Pairing: Beef Stroganoff or Osso Bucco.

12 x 750ml

WINE / SHIRAZ

Rich and deep blackberry colour. Intense dark chocolate, rich vanilla and spice aromas. Fruit cake flavours very typical of the region, with a hint of dark mocha on the palate. Soft and silky tannins with superbly balanced oak.

Grapes sourced from Tanunda and Nuriootpa. Dry grown. Matured in French and American oak for 30 months.

Food Pairing: Prosciutto and goat cheese pizza with roasted eggplant and a drizzle of olive oil.

12 x 750ml

WINE / SHIRAZ

The wine is a deep purple colour. The nose is reminiscent of blackberry and liquorice with a cracked pepper spice overtone.

Try it with rare rib roast or rich game dishes such as venison or succulent Kangaroo steak.

WINE / CABERNET MERLOT

The wine is a deep red colour with plums, cranberries and spicy cinnamon oak aromas on the nose. These flavours continue on the palate, which also shows an abundance of cherries and blackberry fruit flavours.

This wine would be well suited to beef Wellington or shepherds pie.

6 x 750ml

WINE / SAUVIGNON BLANC

The wine is a mid-straw colour with red apple, apricot and honeysuckle.

RANGE / Reserva

WINE / SAUVIGNON BLANC

This Reserva Sauvignon Blanc from the Casablanca Valley has a fresh and attractive aroma. To the nose, it has notes of citrus fruits such as tangerine and red grapefruit, with hints of green olives and herbs. It subtly reveals mineral notes, which provide an interesting scented complexity.

The flavour is exquisite showing excellent acidity, a long finish, delicious and intense.

The Tempranillo contributes dark red fruit flavours and smooth tannins which gives the blend an over all softness. The oaked Shiraz adds some soft, sweet vanilla character as well as big flavours to balance the blend. The Garnacha gives vibrancy with juicy raspberry flavours.

The result is The Duke. Big Red Wine.

6 x 750ml

RANGE / Anciano

WINE / 10 Year Old Gran Reserva

The stony vineyards of Valdepeñas are found in the centre of Spain, where the continental climate is suited to producing intensely fruity, long-lasting red wines. The grapes were hand-harvested from 30-year-old vines planted on clayey lime soils. Fermentation took place in stainless steel tanks before the ageing process began in a combination of American, French and Hungarian oak casks with different toasting levels, achieving the complex bouquet and flavours of this exceptional wine. This wine was oak aged for a minimum of 24 months.

Tasting Notes: A dark ruby colour fading to brick red at the edges. The nose has spicy notes of leather and vanilla. Similar complexity on the palate with intense flavours of fruit compote and liquorice leading to a long velvety finish.

Food Match: Serve with hearty stews and casseroles or traditionally with lamb. Cellar for up to 4 years.

AWARDS /

2014

Silver Medal

Vinalies Wine Competition

RANGE / Anciano

WINE / 7 Year Old Reserva

A traditional, Spanish, oak-aged Tempranillo, with an intensity of fruit and complexity that is unusual.

The Tempranillo grapes were hand-picked at the optimum point of ripeness from 30-year-old vines in stony Valdepeñas vineyards. The soil is clayey lime and the climate continental - cold winters and hot, dry summers. After fermenting in stainless steel tanks at a controlled temperature for 15 days, the wine is aged in American, French and Hungarian casks with different toasting levels for 12 months.

Tasting Notes: Bright ruby red, mellowing to brick red at the edges. A range of characteristics can be identified on the nose - aromas of fresh red fruit, prunes and cherries, along with notes of coffee, vanilla tobacco and caramel. A classic Reserva style. Well balanced with warm and generous integrated oak on the palate. Earthy, spicy, elegant and fresh.

Food Match: Cellar it for up to 4 years, or enjoy right now with red meats, stews and mature cheese.

6 x 1.5 Lt

AWARDS /

2014

Silver Medal

Vinalies Competition

RANGE / Anciano

WINE / 3 Year Old Crianza

The Tempranillo grapes were hand-picked from 30-year-old vines in stony Valdepeñas vineyards. The soil is clayey lime and the climate continental - cold winters and hot, dry summers. Fermentation took place at a controlled temperature of 28˚C in stainless steel tanks, followed by malolactic fermentation. The wine was then matured for at least six months in French and American oak barriques.

Tasting Note: Intense aromas of red fruits with balsamic hints of vanilla and spice. A well-balanced, rounded palate shows similar fruit and vanilla flavours with an intense finish.

RANGE / FLAVORELLI

WINE / PINOT GRIGIO ROSE

Crisp and lively on the palate with good intensity of ripe berry and red cherry fruit.

6 x 750 ml

RANGE / FLAVORELLI

WINE / PINOT GRIGIO

A very drinkable style of Pinot Grigio. Light and fruity, and ideal to accompany a light meal.

Dry and fresh, the nose is of citrus and white fruits. On the palate, there is light tropical fruits and a wonderful freshness.

Drink well chilled and enjoy!

6 x 750 ml

RANGE / CA DEL LAGO

WINE / PINOT GRIGIO BLUSH

Pinot Grigio is a grape widely grown on the Oltrepò Pavese hills. The magnesium rich soils are really well suited to bring out the best qualities of this grape.

Characterized by notes of gently fragrant summer fruits on the nose and delicate strawberry fruit on the palate.

6 x 750 ml

RANGE / CA DEL LAGO

WINE / SHIRAZ

Sicily is a wild, unspoilt region of outstanding, unexpected beauty, created by the continuous interaction of Sicily’s most characteristic natural features with elements brought from Africa by the winds and sea. The climate and soil of Sicily are particularly suited to this tasty grape.

This Shiraz is the result of the warm climate with constant sea breezes, it is in fact fruit-driven with lots of spice.

6 x 750ml

RANGE / Ca Del Lago

WINE / CABERNET SAUVIGNON

A selection of the best grapes of Cabernet Sauvignon in Italy. Sructured with easy tannins and a soft finish. It presents earthy flavors balanced by hints of red fruits.

6 x 750 ml

RANGE / Ca Del Lago

WINE / PINOT GRIGIO

Sicily is a wild, unspoilt region of outstanding, unexpected beauty, created by the continuous interaction of Sicily’s most characteristic natural features with elements brought from Africa by the winds and sea.

The countryside is wild and uncontaminated, the climate dry and the strong sunlight is often intense; ideal conditions for growing vines.

Made from 100% Pinot Grigio. It preserves the zesty, citrusy character of this Italian varietal grown in Sicily.

6 x 750 ml

RANGE / Ca Del Lago

WINE / CHARDONNAY

Chardonnay, takes on a slightly different, richer character when grown in Italian soil.

It’s grown in the three regions called collectively, "Tre Venezie" (literally, three Venices): Veneto, Trentino Alto-Adige, and Fruili-Venezia Guilia, as well as in Piedmont. The cooler northern climate of these areas addsto the crisp flavor of Italian Chardonnay.

Lean and crisp. It’s extremely pleasant, un-oaked with light fruit.

6 x 750 ml

RANGE / TAMARI

WINE / PINOT GRIGIO

Pinot Grigio

This crisp, dry white has all the hallmarks of a Pinot Grigio. Citrus fruits on the nose with a refeshing palate of zesty green apple and fresh pear.

Malbec

Very fruity, concentrated and complete, with sweet ripe tannins and a persistent and elegant finish that invites you to drink more wine.

Stands out as a very persistent ripe fruity retro taste.

RANGE / TRIVENTO EOLO

WINE / MALBEC

EOLO, the Keeper of the Winds, was seduced by a refuge in Luján de Cuyo.

At a privileged point 983 metres above sea level, this vineyard spreads out 10 meters above the northern bank of the Mendozan River. This is the origin of our Malbec grapes. Soil, the climate and its winds, water, and man´s guiding hands have tended the vineyard for generations so that each vintage reveals the terroir´s true expression.

The Keeper of the Winds protects four hundred-year-old hectares of Malbec on the banks the Mendoza River. This is the origin of our icon wine. Enrique’s precision unites with Victoria’s serenity to yield an unrepeatable creation.

Deep garnet red and enveloped in captivating purple reflections, this wine evokes aromas of blackberries, black figs and cherries. Sweet and juicy tannins exhibit pleasurable sensations of unctuosity on the mid-palate. A Malbec with history, with a long, sweet finish.