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The broth is key, but you need to have a good amount of sliced beef/tripe/tendon in it as well. I always order extra sides for a few bucks (along with an extra quart of the broth) when I pick some up. Bean sprouts, meat, and basil are a couple bucks extra. Liberal on the hoison and sriracha, don't be shy with the thai chilis either. Thats how I like mine

I have heated up the broth in the morning instead of a cup of coffee/tea before. Great way to start off the day