Category:

Ingredients:

Ingredients:

Directions:

Directions:

In a shallow roasting pan, combine the popcorn, cranberries, almonds and pecans. In a small saucepan, combine the honey, butter, and syrup. Cook and stir over medium heat until butter is melted. Remove from heat; stir in the extract. Drizzle over popcorn mixture and toss to cover. Bake at 325ºF for 15 minutes, stirring every 5 minutes. Cool on a wire rack, stirring occasionally. Store in an airtight container.

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