Monday, November 28, 2016

In a South Indian household, making sambar is an everyday affair. There are so many different varieties of sambar that I make. Today, I am going to share with you all the sambar that I make when I am really pressed for time and want to cook a meal within 30 minutes flat . This sambar takes less than 20 minutes from scratch and guess what, I did not use any sambar powder. I had demonstrated making this sambar in my snapchat, so could not take stepwise pictures of the same. But as I keep making this sambar so frequently, you might find the stepwise pictures when you visit this space again. Just cook rice and mix this sambar , add ghee and your delicious 'Quick Meals ' is ready . And it is a great sambar for your idlis, dosas and other tiffin items also.