American Grocery's Honey Glazed Rabbit

August 24, 2010

American Grocery's Honey Glazed Rabbit
Tender, honey-glazed braised rabbit legs make for a satisfying meal, and they're easily paired with any seasonal vegetables. This dish is a staple on the menu at American Grocery, where chef Joe Clarke glazes the rabbit legs with local honey. See this Recipe

Tender, honey-glazed braised rabbit legs make for a satisfying meal, and they're easily paired with any seasonal vegetables. This dish is a staple on the menu at American Grocery, where chef Joe Clarke glazes the rabbit legs with local honey.

Note: In the restaurant Chef Joe Clarke will often confit the Rabbit in duck fat but he has adapted this recipe for the home cook. Both methods work wonderfully for this very lean protein.