Cookery classes with Holly Bell

Creatures and flowers cupcake class

A fun class suitable for all levels, whether coming as a group or solo. You’ll bake and decorate 12 cupcakes to the theme of ‘Creatures and Flowers’ using lots of techniques from mastering a piping bag to making fondant creatures and flowers. No need to bring anything other than yourself to the class. You’ll leave the course with your creations in an easy to carry box and also with the all important fact sheet to re-create the 6 cupcake designs at home!

Tuesday 13th December 2011

Sunday 8th January 2012 FULL

Sunday 22nd January 2012

Sunday 5th February 2012

Sunday 19th February 2012

Wednesday 14th March 2012

Saturday 24th March 2012

Sunday 15th April 2012

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Bread baking class

This class is designed to take the fear out of baking bread! You’ll make and bake a variety of breads on the day including my picnic loaf. Some simple, some a little more complicated but all easily achievable and you’ll leave confident in handling dough, kneading and of course, the all important shaping. No need to bring anything other than yourself to the class. You’ll take away a work sheet with all the recipes and step by step instructions in detail, to recreate your bakes at home!

Times: 9am – 5.15pm with an hour for lunch. It’s a packed day so please arrive on time!

Refreshments: Pastries and fruit on arrival. Lunch provided, as well as drinks at regular intervals!

Accommodation: Discounted stay at the Three Swans Hotel in nearby Market Harborough by mentioning the cookery school. £60 for a double whether single or double occupancy.

Parking: Free, on site.

Disabled access: Yes.

Payment: £125 for the day, per person. Full payment is required in advance by bank transfer, details to follow.

Cancellation: If for any reason you unfortunately need to cancel the course within 20 days of the course date, the full amount owed will be charged, unless the place is rebooked. In the unlikely event that I have to cancel a course the full amount owed will be refunded or you can choose another course date.

Booking: Please DO NOT contact the cookery school directly. You can only book directly with me on the Book a course form.

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I’m a mum of 3 boys, a cookbook writer and also a finalist on the 2011 Great British Bake Off.
I’ve decided to record the recipes I use, partly to save them somewhere and partly in case someone else might like to use them...
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