Also on the expensive kebab is Champagne infused mint and cucumber yoghurt, micro cress and lettuce, Ceour de Beouf tomatoes and oregano concass along with some Barrel Aged Yews Feta cheese.

But don't expect to find it in your local kebab shop, the 'King of Kebabs' was created for Food Network UK mark the launch of The Great Food Truck Race. Which means if you want to try it, you'll need to source that Saffron infused flatbread yourself.

Andy Bates, the chef behind the ‘King of Kebabs’ says: "It took a fair bit of time to source the best possible ingredients to ensure that this kebab was the most exclusive one out there but I loved every minute."

Nick Thorogood, Managing Director of Food Network EMEA added: "Street food is really stepping up a notch with many street food trucks now providing the high quality, gourmet food and fine cuisine expected from top restaurants.

"The Great Food Truck Race celebrates this new movement, so we thought it only fair to mark its launch by showing that even the nation’s favourite doner kebab could be made gourmet."