Published September 1993. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

en

dc.language.iso

en_US

en_US

dc.publisher

Corvallis, Or. : Extension Service, Oregon State University

en_US

dc.relation.ispartofseries

EM (Oregon State University. Extension Service)

en_US

dc.relation.ispartofseries

8548

en_US

dc.relation.ispartofseries

EM

en_US

dc.relation.ispartofseries

8548

en_US

dc.subject

Cooking with beans

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dc.title

Emergency foods: beans

en_US

dc.type

Technical Report

en_US

dc.description.digitization

File scanned at 300 ppi (Monochrome) using Scamax Scan+ V.1.0.32.10766 on a Scanmax 412CD by InoTec in
PDF format. LuraDocument PDF Compressor V.5.8.71.50
used for pdf compression and textual OCR.