lamb

Keema is nothing but minced meat. Keema biriyani or lamb mince biriyani is a flavourful rice dish that is made with lamb mince and aromatic whole spices. The lamb biriyani is prepared in three main steps – cooking the rice with whole spices, cooking the lamb mince gravy, and […]

A rich, creamy lamb kofta curry on a winter night is absolutely to die for. Similar to meatballs, succulent lamb mince is mixed with versatile Indian spices and deep fried, and then the koftas are soaked up in a luscious, creamy gravy. You can make a large batch, reheat and […]

Pizza is our family favourite. And I absolutely love experimenting with pizzas. I have posted earlier a variety of fusion pizza – kadai paneer pizza, eggplant-feta pizza and also gluten free eggplant pizza. This time I wanted to try something with meat and what better choice than succulent lamb mince. […]

Mediterranean style lamb patty served on panini bread with aioli are absolutely tasty, gourmet sandwiches that are perfect for parties, picnics, etc. They are quite easy to make and the patties can be prepared beforehand and frozen. You can have freshly assembled sandwiches ready in minutes. Try this quick and easy Mediterranean style lamb […]

These succulent melt-in-mouth kebabs are deliciously crunchy outside and moist and juicy inside. Lamb mince mixed with aromatic spices, skewered and grilled to perfection are an absolute delight for meat lovers. Like any other kebab, they are traditionally cooked in a tandoor or clay oven, but you can also make them […]

Cooking with lamb was quite uncommon in my kitchen while I was in India – it was mostly goat. But here in Melbourne, it has become a regular addition as very good quality lamb is widely available. Spring lamb which is in season is very tender and flavourful. I use freshly ground […]

Crispy, crunchy, golden puff pastries filled with lamb curry is definitely a party pleaser. Easy to make, they can be made in large batches and frozen – perfect for last minute dinner plans. Or bake them for the footy grand-final like I did … Looks like someone can’t wait 😉 Ingredients: […]