Sunday, October 9, 2011

I'll see your Vienna Sausage and raise it a Tapatio on #BrewDiet

I'm marking today's #BrewDiet in the WIN column. Loads of things to do, and all of them done smashingly well, fueled on nothing but beer and sausage.

The highlight of the day had to be Ruth's I-passed-the-bar celebration where her mom made me a special sausage dish... by opening up me a can of Vienna sausages! They paired nicely with some Tapatio hot sauce, oddly enough.

The next two days will be a bit of challenge. I've got a conference to attend tomorrow and clients to entertain the day after that. Expect massive smuggling to get me through the coming days!

Also, I check in with The Good Doctor tomorrow, so I'll report back on my (or rather his) findings. Here's how today shook out:

About Me

In January of 2015,my wife and I embarked on the journey of a lifetime. We sold all of our possessions, kissed our son, family, and friends goodbye, and took off for parts unknown. Now, we're living the digital nomad lifestyle as we travel the world!

MORE INFO ABOUT ME:

I embraced the web when it was young, dragging a multi-billion dollar company along kicking and screaming all the way.

I'm among the first dozens of podcasters, and now there are millions.

I'm an early adopter and vocal advocate of building businesses around the concept of "free".

I'm the author of 2.5 books in the "for Dummies" series and continue to indie publish non-fiction books.

Yes, I really did survive (and thrive) on a month-long regiment of craft beer and sausage as my only calorie source.

I've founded five different startups. Three in the publishing space, one in finance [shudder], and one in media.

If you'd like to have me speak at your conference or event; great! I have experience with all sorts of public speaking, from keynotes to workshops.