Moondarra Cheese, based in the Gippsland region of Australia, is widely acclaimed for the high quality, innovative, and unique range of flavored cow's milk cheeses they produce. These cream cheese logs are rolled in a range of exotic flavors. They painstakingly demand only the freshest ingredients and use unique methods of processing to produce flavored cheeses that leave you asking for more. The name Moondarra comes from an indigenous Koori word named after the lush pastures of Gippsland. A cheese this pure can only come from a pristine region like this.