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New - SEED BANK SHOP

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What is a Seed Bank? While you will find a number of
examples in our Seed Bank Shop, the answer is simple: a seed bank is your very own supply of open-pollinated, non-hybridized, NON-GMO
seeds to be kept on hand in the case of an emergency or the unavailability of seeds.

There are many reasons to invest in a seed bank. Whether the market has changed or famine and war have changed the way we get
access to seeds, these banks represent a secure way to begin planting quality
foods.

All our seeds offer you the chance to replant the seeds after a successful
harvest, making your investment in food one of the best values
you will find. All of
our seeds will produce organic produce when properly cared for.

SeedsNow.com can help you get started on the road to
food independence with any of our seed bank packages. While we remain
optimistic about the future, we feel it is best to control your own food supply
and live a healthier lifestyle with the best non-hybrid, non GMO seeds available today!

Seed Bank Collection:

All-in-One Bunny Garden Variety Pack

All-in-One Bunny Garden Variety Seed Pack
100% Non-GMO, Pure Heirloom, Soy and Corn FREE Treats For Your Bunny That You Can Grow At Home!
-- Feed and Heal your Bunny Naturally! --
All-in-One Bunny Garden Variety Seed Pack includes an assortment of the 15 most popular varieties that rabbits absolutely love to eat. These are the best healthy treats you can grow in your garden to feed your bunny.
Includes all of the following 15 varieties:
1. Alfalfa Sprouts (appx. 4,000 seeds)
These alfalfa greens are very good for younger rabbits and those that are underweight. We have included alfalfa sprouts in this variety pack because they are one of the easiest varieties you can grow. They are full of protein and calcium. A great addition to your baby bunnies diet.
2. Borage (appx. 65 seeds)
Borage is another great plant to feed your bunny. Very high in calcium, borage is like a powerhouse for supporting their cardiovascular system. The leaves may be harvested at anytime and can be used dried or fresh. The plant is best consumed fresh, right after harvest if you're looking for it's characteristic flavor, similar to that of a cucumber.
3. Basil Herb Mix (appx. 120 seeds)
Rabbits actually love basil! Mix some in with the rest of their feed and they will love you!
When growing basil, as soon as you see flowers start to appear, make sure you pinch or snip them off. This will help the plant stay focused on producing leaves and will encourage the plant to "branch out" as well. Once your basil plant is about 6 inches tall, start pinching off the tops to encourage branching.
4. Little Finger Carrots (appx. 200 seeds)
Bunnies absolutely love these carrots! These Little Finger carrots are one of the quickest to grow. They produce 4" cylindrical roots. Tender and sweet variety . Can be grown in a small space quite easily.Carrots are a sun-loving plants that also like the cold. Just keep them consistently watered and they'll be happy.
5. Cilantro (aka coriander) (appx. 80 seeds)
Cilantro is high in vitamin K and A. A great addition to any bunnies diet.
Just make sure the plant is fairly established before you start harvesting so it will be able to handle the stress and recover as it continues to grow. Once the flowers have gone to seed, start to re-sow more seeds. That way you won't run out and have a continual harvest of fresh cilantro on your hands. You can harvest the leaves or the entire plant at once.
6. Dill (appx. 100 seeds)
Very beneficial to your bunnies health.
Fresh dill can be fed to your bunnies. When you're ready to harvest, look for the dark green leaves, otherwise known as "dill weed". You can harvest the leaves at any time. The young leaves tend to have better flavor.
7. Golden Celery (appx. 130 seeds)
Many people have reported that rabbits absolutely love to eat celery greens. Mix this into your rabbits diet and they will be sure to love it.
Start off with small amounts to get them used to it and increase gradually over a couple days.
Celery is very easy to grow!
8. Space Master Cucumber (appx. 10 seeds)
Cucumbers are another great treat to feed your rabbits. While cucumbers may not be as nutrient dense as others they sure do make a great treat.
The Spacemaster cucumber gets its name for that very reason ... It's the perfect cucumber variety for gardeners that want to grow cucumbers in limited space. The plant has short vines. Extremely compact cucumber plant and produces excellent yields of delicious green cucumbers for your rabbit.
9. Premier Kale (appx. 60 seeds)
It's no secret that rabbits love leafy greens. They are high in Vitamin A. Mix some Kale into their diet and they'll be happy!
The Premier Kale variety is a very flavorful Kale variety. This variety will stay in the ground 3-4 weeks longer than other Kale varieties. Also an excellent variety for a Fall and Winter harvest!
10. Dark Green Romaine Lettuce (appx. 135 seeds)
An essential ingredient to any rabbits diet is leafy greens! Rabbits also love romaine lettuce. Add this to their diet and they will be very happy!
Large, upright, full-bodied heads with dark-green, slightly savoyed leaves that are mild and sweet. Plant reaches about 10 inches tall. Midribs are crunchy and juicy. Because of their higher chlorophyll content, romaine lettuces are among the most nutritious of all lettuces. Excellent performer in the inter-mountain region. Mosaic tolerant.
11. Red Romaine Lettuce (appx. 200 seeds)
Because lettuce is such an essential ingredient to any rabbits diet we've include this variety as well!
Extremely easy to grow! Produces good yields of romaine lettuce with red tips. A great variety to feed your rabbit.
12. Little Marvel Peas (appx. 15 seeds)
Rabbits love peas and pea shoots. They can be quite high in sugar so feed them to your rabbits in moderation. Rest assured they will absolutely love eating them!
13. Red Clover Sprouts
Rabbits also love clover sprouts. They are very easy to grow and typically only take less than a week until they are ready for your rabbits to enjoy.
These sprouts are actually larger and more flavorful than alfalfa sprouts and make a great addition to what you feed your rabbits. They will be so happy eating clover sprouts.
14. Thyme (appx. 350 seeds)
Increases respiratory health. Also antibacterial. Harvest thyme throughout the summer. Try drying the sprigs in a warm, well-ventilated area and then store them in an airtight container. Thyme also freezes very well. Provides antioxidants & is an anti-parasitic.
15. Watercress Sprouts (appx. 640 seeds)
Watercress is one of the healthiest and most popular microgreens available. Rabbits love watercress! Just watch them eat them up!

All-in-One Mosquito Repellent Garden Variety Pack

NEW! All-in-One Mosquito Repellent Garden Variety Pack includes an assortment of our 15 most popular varieties proven to fight-off mosquitoes. Ordinary repellents and sprays are full of nasty chemicals that you probably don't want to put onto your family, and bug zappers are annoying. It also can be debated, how effective candles or incense really are.
Grow these plants in your garden to repel mosquitoes, naturally! Seeds are all individually packaged.
Includes all of the following varieties:
1. Basil, Cinnamon
Appx. 50 seeds
Cinnamon Basil is by far one of the most popular and possibly one of the most fragrant. This basil grows easily. It's aroma's will remind you of sweet cinnamon.Great multi-purpose variety to grow in your garden that grows well in containers.
Basil emits its aroma without crushing the leaves.Grow basil in your backyard to control mosquitoes. Plant basil in pots so you can move them around easily.To keep the mosquitoes away from your body, rub a handful of crushed basil leaves on your skin.
View full product details →
2. Basil, Lemon
Appx. 120 seeds
Beautiful and flavorful small basil leaves. Leaves have a unique lemon scent. Very easy to grow.
Basil emits its aroma without crushing the leaves.Grow basil in your backyard to control mosquitoes. Plant basil in pots so you can move them around easily.To keep the mosquitoes away from your body, rub a handful of crushed basil leaves on your skin.
View full product details →
3. Genovese Basil
Appx. 120 seeds
Genovese Basil is a classic! It's prized for being sweet with undertones of a spicy flavor. You can't beat it's aroma. These plants grow anywhere from 18"-24" inches.
Basil emits its aroma without crushing the leaves.Grow basil in your backyard to control mosquitoes. Plant basil in pots so you can move them around easily.To keep the mosquitoes away from your body, rub a handful of crushed basil leaves on your skin.
View full product details →
4. Catnip
Appx. 240 seeds
Catnip is also a VERY effective mosquito repellent. According to ScienceDaily.com, nepetalactone, the essential oil in catnip that gives the plant its characteristic odor, is about ten times more effective at repelling mosquitoes than DEET — the compound used in most commercial insect repellents.Simply grow catnip near the backyard or patio of your house.
5. Lavender
Appx. 50 seeds
Lavandula angustifolia, English Lavender, is one of the most beautiful seeds you can plant in your garden. The oils from lavender flowers are used to make medicines and many other household remedies.
Lavender repels mosquitoes because mosquitoes dislike the scent of the lavender plant. The lavender plant is very easy to grow!To make a chemical-free mosquito solution, just mix lavender essential oil in water and apply directly on your skin. Plant lavender in pots around seating areas on your patio, backyard and garden to control mosquitoes.
View full product details →
6. Lemon Balm
Appx. 80 seeds
The lemon balm plant produces beautiful lemon scented leaves.For an easy homemade repellent, crush lemon balm leaves and then rub them onto your skin. Keep the plants growing near doorways where the leaves will be readily available when you need them.View full product details →
7. Lemon Grass
Appx. 65 seeds.Lemon Grass is a tropical plant that produces a thick grass that can even be used for flavoring many culinary dishes. It can also be used to make medicinal tea for the treatment of digestive issues and fever/flu-like symptoms.The long lemon grass leaves should be collected by snipping them off with scissors anywhere from mid summer on. Mosquitoes do not care for the fragrance of lemon grass. Grow these attractive "grasses" near walkways and near seating areas to deter them.View full product details →
8. Herb Mix
Appx. 120 seeds
Great multi-purpose variety to grow in your garden that grows well in containers.
Basil emits its aroma without crushing the leaves.Grow basil in your backyard to control mosquitoes. Plant basil in pots so you can move them around easily.To keep the mosquitoes away from your body, rub a handful of crushed basil leaves on your skin.
9. Marigold, Crackerjack Mix
Appx. 200 seeds
Crackerjack Marigold flowers are big, bright, bold, and beautiful.They are most popular for attracting beneficial pollinators such as butterflies, bees, etc.However, Marigolds are great at fighting off mosquitoes. "Potted marigolds can be positioned near entrances to your home and any common mosquito entry points, such as open windows. The smell may deter mosquitoes from going past this barrier. While marigolds can be used as border plants around the patio, we do not advise putting marigolds on the patio table since the bright blooms may attract wasps. Besides repelling mosquitoes, marigolds repel insects which prey on tomato plants, so you may want to plant a few marigolds in your tomato bed for added protection." -source: Learn.EarthEasy.com
10. Marigold, Sparky
Appx. 120 seeds
Finely cut dark green leaves. Flat leaves. Use this parsley for garnishing, and culinary decoration. Tolerates heat better than most varieties.
11. Pennyroyal
Appx. 100 seeds
"Crushed pennyroyal stems stuck in your hat and pockets really will repel gnats and mosquitoes. Dog owners often see their dogs rolling in pennyroyal patches, and dog instincts can usually be trusted." -source "MotherEarthNews.com"
12. Rosemary
Appx. 20 seeds
Excellent flavor and extremely fragrant. Perfect to use fresh or dried. Can also be used to flavor many culinary varieties such as meats, soups, and sauces. And even used for treating headaches and known to improve circulation. Perfect for containers."A simple repellent spray is made by adding 1 cup dried rosemary to a quart of water, boiling it in a pot for 20 to 30 minutes. Pour a quart of cool water into another container (that holds at least half a gallon), then strain the rosemary water into the container. Pour small amounts of the blend into squirt bottles to apply directly to skin and outdoor pets. Store the unused portions in the refrigerator; discard it when it no longer smells strongly of rosemary." - source: HomeGuides.SFGate.com
13. Sage
Appx. 25 seeds
Burn a little sage over coals to repel mosquitoes! Works great.
14. Tansy
Appx.100 seeds
Tansy (Tanacetum vulgare) is a perennial, herbaceous flowering plant of the aster family, native to temperate Europe and Asia. Tansy is a strong herb, beautiful & yet suitable for growing around doorways to act as an mosquito deterrent.
15. Wormwood
Appx. 350 seeds
Wormwood can make a lovely, unique border and the strong odor does a good job of keeping mosquitoes at bay. Note: Do not rub on skin.
The threat of contracting a disease from a mosquito is very real. Not only are humans being infected with dangerous illnesses, so are animals including household pets. Over one million people are said to die each year from contracting diseases from mosquitoes. In the US, the most common disease is West Nile, but they also carry diseases like malaria, dengue fever, dog heartworm, chikungunya and the recent Zika Virus, which is responsible for outbreaks in tropical areas throughout the world and was found in 2015 for the first time in the Western Hemisphere. More can be learned about the Zika Virus, here. NEW! Mosquito Repellent Variety Pack includes an assortment of our 15 most popular varieties proven to fight-off mosquitoes. Order your variety pack today and grow these plants in your garden to repel mosquitoes, naturally!

All-in-One Medicinal Herb Variety Pack

All-in-One Medicinal Herb Variety Pack includes an assortment of our 15 most popular medicinal varieties.
Seeds are all individually packaged.
The Herbal Medicine Seed Variety Pack makes a great addition to your food storage/survival-prep. It is designed to give you everything you need to start living off the land and growing your own herbal remedies.
IMPORTANT, PLEASE READ: These seeds can be extremely potent. SeedsNow.com does not take any responsibility for any adverse effects from the use of such seeds and/or plants. Always seek advice from a professional before growing and/or consuming seeds and/or plants for medicinal purposes.
Includes all of the following varieties:
1. Anise (appx. 100 seeds)
Medicinal Properties | Digestive-aid, anti-flatulence agent, fights coughs and colds. Anise has a long history of medicinal use. It is still used all over the world as a digestive-aid and anti-flatulence agent. Anise has also been used for centuries relieve coughs and colds. In fact, scientists have even proven that the essential oils in the Anise seeds DO have expectorant properties. Anise can be used as a tea or syrup to aid in the relief from cough and congestion. Try a simple tea made from crushed seeds after a large meal - you will be surprised at how effective it can be.
2. Basil, Genovese (appx. 120 seeds)
Medicinal Properties | Basil has been used for thousands of years as a culinary and medicinal herb. It acts principally on the digestive and nervous systems, easing flatulence, stomach cramps, colic and indigestion. Basil also contains large amounts of (E)-beta-caryophyllene (BCP), which may have a use in treating inflammatory bowel diseases and arthritis.
3. Borage (appx. 65 seeds)
Medicinal Properties | Borage is a fairly common domestic herbal remedy that has been used since ancient times. It has a particularly good reputation for its beneficial affect on the mind, being used to dispel melancholy and induce euphoria. It is a soothing saline, diuretic herb that soothes damaged or irritated tissues. The leaves, and to a lesser extent the flowers, are demulcent, diaphoretic, depurative, mildly diuretic, emollient, expectorant, febrifuge, lenitive and mildly. An infusion is taken internally in the treatment of a range of ailments including fevers, chest problems and kidney problems, though it should not be prescribed to people with liver problems. Externally it is used as a poultice for inflammatory swellings. The leaves are harvested in late spring and the summer as the plant comes into flower. They can be used fresh or dried but should not be stored for more than one year because they soon lose their medicinal properties. The seeds are a rich source of gamma-linolenic acid, this oil helps to regulate the hormonal systems and lowers blood pressure. It is used both internally and externally, helping to relieve skin complaints and pre-menstrual tension.
4. Caraway (appx. 200 seeds)
Medicinal Properties | Caraway has a long history of use as a household remedy especially in the treatment of digestive complaints where its antispasmodic action soothes the digestive tract and its carminative action relieves bloating caused by wind and improves appetite. It is often added to laxative medicines to prevent griping. The seed is antiseptic, antispasmodic, aromatic, carminative, digestive, emmenagogue, expectorant, galactogogue and stimulant. It can be chewed raw for the almost immediate relief of indigestion and can also be made into infusions. The seed is also used in the treatment of bronchitis and are an ingredient of cough remedies, especially useful for children. The seed is also said to increase the production of breast milk in nursing mothers.
5. Sage (appx. 25 seeds)
Medicinal Properties | The sage leaves can also be used as a digestive and nerve tonic.
6. Chamomile
Medicinal Properties | Chamomile is sometimes known as "the plant doctor", because it is thought to help the growth and health of many other plants, especially ones that produce essential oils. It is thought to increase production of those oils, making certain herbs, like mints (spearmint, sage, oregano) and basil stronger in scent and flavour. These plants are best known for their ability to be made into a tea which is commonly used to help with sleep and is often served with either honey or lemon.
7. Cilantro/Coriander (appx. 80 seeds)
Medicinal Properties | Coriander contains antioxidants. It has also been used as a folk medicine for the relief of anxiety and insomnia.
Coriander has also been documented as a traditional treatment for diabetes.
8. Dill (appx. 100 seeds)
Medicinal Properties | Dill has a very long history of herbal use going back more than 2,000 years. The seeds are a common and very effective household remedy for a wide range of digestive problems. An infusion is especially efficacious in treating gripe in babies and flatulence in young children. The seed is aromatic, carminative, mildly diuretic, galactogogue, stimulant and stomachic. It is also used in the form of an extracted essential oil. Used either in an infusion, or by eating the seed whole, the essential oil in the seed relieves intestinal spasms and griping, helping to settle colic. Chewing the seed improves bad breath. Dill is also a useful addition to cough, cold and flu remedies, it can be used with antispasmodics such as Viburnum opulus to relieve period pains. Dill will also help to increase the flow of milk in nursing mothers and will then be taken by the baby in the milk to help prevent colic.
9. Fennel (appx. 100 seeds)
Medicinal Properties | Fennel has a long history of herbal use and is a commonly used household remedy, being useful in the treatment of a variety of complaints, especially those of the digestive system. The seeds, leaves and roots can be used, but the seeds are most active medicinally and are the part normally used. An essential oil is often extracted from the fully ripened and dried seed for medicinal use, though it should not be given to pregnant women. An infusion is used in the treatment of indigestion, abdominal distension, stomach pains etc. It helps in the treatment of kidney stones and, when combined with a urinary disinfectant like Arctostaphylos uva-ursi, makes an effective treatment for cystitis.
10. Hyssop (appx. 40 seeds)
Medicinal Properties | Hyssop has a long history of medicinal use and was so highly esteemed in the past that it was considered to be a virtual cure-all. It is often used as a household remedy, particularly as an expectorant and stomach tonic. It has a positive effect when used to treat bronchitis and respiratory infections, especially where there is excessive mucous production. The leaves and flowering tops are antiseptic, antitussive, astringent, carminative, diaphoretic, emmenagogue, expectorant, pectoral, sedative, stimulant, stomachic, tonic and vasodilator. The plant can be harvested when in full flower and dried for later use. A tea made from the leaves is used in the treatment of flatulence, stomach-aches, upper respiratory tract infections, coughs in children etc.
11. Mint, Lemon (appx. 100 seeds)
Medicinal Properties | Annual plant that is covered with beautiful pinkish purple colored flowers.
Lemon scented leaves that can be used as a replacement for lemon in any dish or tea. Plant grows to about 18" tall.
These flowers are also great at attracting bees and hummingbirds - perfect for pollinating the other plants in your garden!
In skin care, Lemon Mint leaves can be rubbed directly on the skin to fight off mosquitoes.
The dried leaves can also be infused in oil made into lotions for soothing the skin.
12. Rue (appx. 90 seeds)
Medicinal Properties | Rue has a long history of use as a domestic remedy, being especially valued for its strengthening action on the eyes. The plant contains flavonoids (notably rutin) that reduce capillary fragility, which might explain the plants reputation as an eye strengthener. The whole herb is abortifacient, anthelmintic, antidote, antispasmodic, carminative, emetic, emmenagogue, expectorant, haemostatic, ophthalmic, rubefacient, strongly stimulant, mildly stomachic and uterotonic. The tops of fresh shoots are the most active medicinally, they should be gathered before the plant flowers and can be used fresh or dried. An infusion is used in the treatment of hysterical affections, coughs, flatulence etc. The juice of the plant has been used in treating earaches and chewing a leaf or two is said to quickly bring relief from giddiness, nervous headaches, palpitations etc. An alkaloid found in the plant is abortifacient, anti-inflammatory and antispasmodic. A homeopathic remedy is obtained from the fresh herb, harvested in early summer shortly before flowering begins. This is used in the treatment of a variety of complaints including eye strain, headache and sprains.
13. Summer Savory (appx. 220 seeds)
The Summer Savory plant grows tasty peppery flavored leaves. This is the herb to use if you want to flavor beans, cabbage, peas, and any other dishes.
Widely used as a medicinal herb for curing sore throats. Use the leaves to make some tea and you'll be feeling great!
14. Wormwood (appx. 350 seeds)
Medicinal Properties | Wormwood is a very bitter plant with a long history of use as a medicinal herb. It is valued especially for its tonic effect on the liver, gallbladder and digestive system, and for its vermicidal activity. It is an extremely useful medicine for those with weak and under-active digestion. Wormwood increases stomach acid and bile production, improving digestion and the absorption of nutrients. It also eases wind and bloating and, if taken regularly, helps the body return to full vitality after a prolonged illness. Use with caution, the plant should be taken internally in small doses for short-term treatment only, preferably under the supervision of a qualified practitioner. It should not be used by children or pregnant women.
15. Yarrow (appx. 100 seeds)
Medicinal Properties | Yarrow has a high reputation and is widely employed in herbal medicine, administered both internally and externally. It is used in the treatment of a very wide range of disorders but is particularly valuable for treating wounds, stopping the flow of blood, treating colds, fevers, kidney diseases, and menstrual pain.

All-in-One Fall & Winter Season Variety Pack

All-in-One Fall & Winter Season Variety Pack
100% Non-GMO, Pure Heirloom Seeds For Your Backyard That You Can Grow During the Fall/Winter Months!
--Grow a Garden During the Colder Months!--
All-in-One Fall & Winter Season Variety Pack includes an assortment of the 15 most popular varieties. Seeds are all individually packaged.
Includes all of the following 15 varieties:
1. Arugula (appx. 150 seeds)
Arugula can usually be harvested as early as 4 weeks after planting. The leaves of the Arugula plant add a tangy/peppery flavor to any meal. This variety of Arugula is an "easy-to-grow" green. Plant in the spring, and again in the fall. Arugula is one of the easiest leafy greens you can grow.
In as little as 40 days you'll be enjoying fresh Arugula! Use only young leaves, when they're about 2-3 inches long.
Arugula is very rich in vitamin C and potassium. It's been referred to as an aphrodisiac, and used commonly as a "leaf vegetable".
Arugula has been acknowledged by the American Cancer Society because of it's anticancer compounds and all of the antioxidants that it possesses.
2. Basil, Large Leaf Italian (appx. 120 seeds)
The Italian Large Leaf Basil plant will produce medium to large leaves that can measure up to 4" long!
It is of heriloom variety and is extremely fragrant and used widely in the culinary industry.
If you're a lover of basil, this would be a good variety to plant in your garden.
3. Broccoli, Calabrese (appx. 50 seeds)
This popular fall-planting broccoli variety produces a short, 24 inch plant with medium-large heads. Withstands cold well. Best used for a fall crop.
Produces extremely flavorful heads of broccoli
Old Italian heirloom variety that sprouts side shoots that will mature for harvesting.
Once the main head is cut off the plant will continuously produce many broccoli shoots during the season.
4. Brussels Sprouts (appx. 15 seeds)
This popular Brussels Sprout variety produces miniature cabbage-like heads which are extremely tasty and nutritious.
Brussels sprouts contain sulforaphane, a chemical believed to have potent anti-cancer properties. Although boiling reduces the level of the anti-cancer compounds, steaming, microwaving, and stirring.
5. Carrot, Tendersweet 7" (appx. 160 seeds)
One of the sweetest, easiest, and best tasting carrots you can grow!
Skinny 7" tapered root.
Carrots are a sun-loving plants that also like the cold.
Just keep them consistently watered and they'll be happy.
6. Cauliflower, All-Year-Round (appx. 70 seeds)
This Cauliflower variety produces large white heads and surrounded by dark green leaves. Continues to grow well for a long time. Suitable for successional sowing all year round!
7. Cilantro/Coriander (appx. 80 seeds)
Coriander contains antioxidants. It has also been used as a folk medicine for the relief of anxiety and insomnia. Coriander has also been documented as a traditional treatment for diabetes.
This slow-bolting strain is grown primarily for its broad, deep green, celery-like, pungent foliage.
Used in Oriental and Mexican cuisine. The seed can also be used to flavor meats, pickles and baked goods
8. Mustard - Tendergreen (appx. 100 seeds)
A traditional Southern favorite. - Plant produces good yields of green mustard leaves. - Excellent flavor - Makes a great garnish to any dish
- Easy to grow
9. Kale, Blue Curled Scotch (appx. 50 seeds)
The Blue Curled Scotch is an early Kale variety which will produce tasty greens! Excellent in salads or steamed. The blue-green leaves are finely curled and reach up to 12-15" tall! - Can handle the cold extremely well. - One of the best frost resistant kale varieties available.
10. Lettuce, Gourmet Mesclun Mix (appx. 200 seeds)
A mixture of favorite lettuce seed varieties from across the spectrum of lettuce types. - Plant heavy and start harvest early for young for baby greens then allow some to grow on for plenty of variety for salads. - A great way to get a lot out of little space. - Perfect for container gardening.
11. Onion, Evergreen (Scallion) (appx. 100 seeds)
Allium cepa. This plant produces very long and slender bunching onions. - Grown exclusively as green bunching onions. Onions have white shanks and white skin making it a very attractive scallion for gourmet dishes. - A hardy plant that can withstand cold weather. - If you like scallions, you'll love this variety. - Extremely popular. - A must have for any onion-lover!
12. Onion, Southport White Globe (appx. 100 seeds)
These sprouts are actually larger and more flavorful than alfalfa sprouts and make a Allium cepa. This plant produces very long and slender bunching onions. - Grown exclusively as green bunching onions. Onions have white shanks and white skin making it a very attractive scallion for gourmet dishes. - A hardy plant that can withstand cold weather. - If you like scallions, you'll love this variety. - Extremely popular. - A must have for any onion-lover! addition to what you feed your chickens. Your chickens be so happy eating clover sprouts.
13. Onion, Red Burgundy (appx. 100 seeds)
The Red Burgundy onion plant produces beautiful 4" wide red onions. - These onions have a mild but very sweet flavor. - Excellent slicing variety.
14. Radish, Champion (appx. 120 seeds)
AAS - All-America Selections Winner! - The Champion Radish plant produces large and extremely tasty red cherry radishes - They measure about the size of a silver dollar and have bright red solid skin - One of the most popular and easiest radishes you can grow anywhere - Grows well in small spaces
15. Spinach, Bloomsdale (appx. 70 seeds)
Spinach is very hardy and can tolerate cold — in fact, it thrives in cold weather. Spinach grows really well during winter months in the South. Spinach also grows well in early spring and late summer in the North. These seeds should be planted about four weeks before your area's average date of last frost.
Bloomsdale Spinach will produce heavy, glossy, dark green leaves. Excellent flavor. Extremely easy to grow. Large, curly dark green leaves.

All-in-One Chicken Garden Variety Pack

All-in-One Backyard Chicken Keeper Variety Pack
100% Non-GMO, Pure Heirloom, Soy and Corn FREE Treats For Your Backyard Chickens That You Can Grow At Home!
--Heal your Chickens Naturally!--
All-in-One Backyard Chicken Keeper Variety Pack includes an assortment of the 15 most popular varieties beneficial to chickens. Seeds are all individually packaged.
Sariann from The More One Sows; The Greater The Harvest, wrote us and said:
"I've been growing & feeding fresh herbs/sprouts with seeds we've purchased from your company to our backyard chickens. They've never been so happy or healthy! All of our hens love receiving these fresh treats that we are able to grow in our vegetable garden and then share with them to enhance their health, deter pests, increase laying production & "spruce up" their coop and nesting boxes with an aromatic herb or two. Feeding our chickens these herbs has cut our feed costs by up to half! We never felt right about feeding our chickens soy or GMO corn feed. We love being able to provide our chickens with healthy & organic herbs that we've grown especially for them!"
{Learn More about These Herbs & How They Can Benefit Your Flock, HERE!}
Includes all of the following 15 varieties:
1. Alfalfa Sprouts (appx. 4,000 seeds)
These greens are very good for your chickens can be part of a healthy diet. Don't forget that feeding your chickens will up their protein intake! Also, feeding them alfalfa is linked to increased pigmentation, which means layers will produce eggs with more deep orangey yolks.
2. Borage (appx. 65 seeds)
The leaves may be harvested at anytime and can be used dried or fresh. The plant is best consumed fresh, right after harvest if you're looking for it's characteristic flavor, similar to that of a cucumber. Placing borage around your coop or hen house will deter pests. Very high in calcium, borage is like a powerhouse for supporting their cardiovascular system.
3. Basil Mix (appx. 120 seeds)
Antibacterial, mucus membrane health. Can be used to brew an "herbal tea" for new chicks for a healthy start. Is wonderful when dried and added to nesting boxes. When growing basil, as soon as you see flowers start to appear, make sure you pinch or snip them off. This will help the plant stay focused on producing leaves and will encourage the plant to "branch out" as well. Once your basil plant is about 6 inches tall, start pinching off the tops to encourage branching.
4. Cilantro (appx. 80 seeds)
If you want to support your chickens bones, feeding them cilantro is a wonderful and natural way to do that. High in vitamin K and A. Acts as a fungicide and contains many beneficial antioxidants. Harvest the cilantro leaves around the base of the plant. Just make sure the plant is fairly established before you start harvesting so it will be able to handle the stress and recover as it continues to grow. Once the flowers have gone to seed, start to re-sow more seeds. That way you won't run out and have a continual harvest of fresh cilantro on your hands. You can harvest the leaves or the entire plant at once.
5. Dill (appx. 100 seeds)
Very beneficial to your chickens respiratory health, fresh dill can be fed to your chickens. Try drying and then hanging it near or inside of the nest boxes. It aids in the laying process because it is a natural sedative. When you're ready to harvest, look for the dark green leaves, otherwise known as "dill weed". You can harvest the leaves at any time. The young leaves tend to have better flavor.
6. Fennel (appx. 100 seeds)
Recognized as a laying stimulant. Add some freshly cut fennel foliage to your nesting boxes or shaved Fennel bulb to your chickens feed to ensure fresh eggs, year round. Harvest the bulbs when they are approximately the same size as a tennis ball. Once the plant bolts, the flavor will be ruined so try to harvest it before them. Cut the bulb and stalks off right at the soil line.
7. Lemon Balm (appx. 80 seeds)
Ward off stress with this this antibacterial and aromatic herb. It makes for a wonderful rodent repellent. It calms their nerves, and smells wonderful in the coop. Hang this fresh herb to dry and then add to nesting boxes to sooth and relax your chickens. Harvest leaves from your lemon balm plant at any time. Dry indoors upside down, chop and store for later use.
8. Lemon Grass
Fly repellent. Similar to "citronella" in scent. The long, grassy leaves should be collected by snipping them off with scissors anywhere from mid summer on.
9. Mint, Spearmint (appx. 280 seeds)
Repel insects and rodents with this powerful, aromatic herb. It has been known to aid in regulating body temp., produce stronger egg shells, and helps with the chickens digestive system. Pick the leaves as you need them or harvest a large amount from each mint plant up to three times in one growing season. Cut the stems 1-2 inches from the ground. You can take cuttings from the plants you already have and root them in a little bit of water and then plant them indoors for fresh leaves throughout the winter. If you want to dry the leaves, it's best to harvest them before the plant goes to seed.
10. Oregano, Greek (appx. 200 seeds)
Combats many diseases like coccidia, salmonella, and e-coli. It can ward off the dreaded avian flue. Oregano naturally strengthens the immune system. Harvest oregano anytime after they have reached 4-6 inches tall. Harvest oregano leaves in the morning hours as soon as the dew has dried for best flavor. Once harvested, use fresh or store leaves whole, placed in freezer bags and frozen. They can also be dried in a dark, well-ventilated area and stored in airtight containers until ready to use.
11. Parsley, Dark Green Italian (appx. 60 seeds)
High in many necessary vitamins and minerals that are required for optimal chicken health. Helps blood vessel development and has been known to be a great stimulant for laying. Harvest your parsley once the leaves begin to curl. Pick the leaves earlier in the day when the oils are the strongest. You can store the sprigs of parsley in a jar with a little bit of water in the bottom, inside the refrigerator for later use.
12. Clover Sprouts
These sprouts are actually larger and more flavorful than alfalfa sprouts and make a great addition to what you feed your chickens. Your chickens be so happy eating clover sprouts.
13. Sage (appx. 25 seeds)
Feed your chickens sage to increase overall health. This herb can also combat disease and is an anti-parasitic. Smells wonderful in the coop. Store in an airtight container, in a cool and dry place.
14. Thyme (appx. 350 seeds)
Increases respiratory health. Also antibacterial. Harvest thyme throughout the summer. Try drying the sprigs in a warm, well-ventilated area and then store them in an airtight container. Thyme also freezes very well. Provides antioxidants & is an anti-parasitic.
15. Wheat
We've found that by feeding chickens wheat, it enhances their yolk color by deepening the orange tones, and some claim they have better flavor!

All-in-One Herb Variety Pack

Grow an indoor or outdoor herb garden with your favorite medicinal and culinary herbs. Herbs will do well in a variety of locations, especially in containers. This variety pack is perfect for those who want to grow fresh herbs throughout the cooler months on their covered decks, patios and even indoor windowsills.
All-in-One Herb Variety Pack includes an assortment of our 15 most popular medicinal and culinary varieties. Seeds are all individually packaged.
Includes all of the following varieties:
1. Basil, Genovese
Appx. 120 seeds
Genovese Basil is a classic! It's prized for being sweet with undertones of a spicy flavor. You can't beat it's aroma. These plants grow anywhere from 18"-24" inches and is the variety of choice for making pesto and adding to pizzas.
2. Basil, Leaf Lettuce
Appx. 120 seeds
Basil, Leaf Lettuce (100% Heirloom/Non-Hybrid/Non-GMO) Ocimum basilicum. Annual plant. Produces very flavorful and tender basil leaves. Used in many different types of dishes. Leaves can be used dried, fresh, or frozen. 85 days to mature. Can be grown indoors in containers. Very easy to grow!
3. Borage
Appx. 65 seeds
Borage is a fairly common herbal remedy that has been used since ancient times. It's best when grown in containers because it is extremely invasive. The flavor of these flowers is crisp and refreshing.
4. Chives
Appx. 115 seeds
Also known as Garlic Chives. A perennial plant that grows narrow, grass-like leaves that have a mild onion-like flavor. - Chives are rich in vitamins A and C, contain trace amounts of sulfur, and are rich in calcium and iron.
5. Cilantro
Appx. 80 seeds
This slow-bolting strain is grown primarily for its broad, deep green, celery-like, pungent foliage. - Used in Oriental and Mexican cuisine. - Use seed to flavor meats, pickles and baked goods.
6. Chervil
Appx. 100 seeds
Chervil, aka French Parsley has many various traditional uses. Chervil is "a delicate annual herb related to parsley. It is commonly used to season mild-flavoured dishes." (source)- Pregnant women were bathed in an infusion of it; a lotion of it was used as a skin cleanser; and it was used medicinally as a blood purifier. - It was also claimed to be useful as a digestive aid, for lowering high blood pressure, and, infused with vinegar, for curing hiccups
7. Fennel
Appx. 100 seeds
Produces very flavorful large bulbs and edible flower buds. - Excellent for seasonings and for cooking as a vegetable.- Plant Height: 30" tall.- Fennel is a very aromatic plant with a sweet licorice flavor, similar to an anise seed. It has many medicinal uses and herbalists have been using it for centuries to relieve problems with the respiratory system, stomach muscles and intestines. Nursing mothers can expect increased milk production and fennel also has been used to soothe colicky infants.
8. Lavender
Appx. 50 seeds
English Lavender is one of the most beautiful seeds you can plant in your garden.- Lavender is an herb. The flower and the oil of lavender are used to make medicine.- Lavender is used for restlessness, insomnia, nervousness, and depression. It is also used for a variety of digestive complaints, loss of appetite, vomiting, nausea, intestinal gas, and upset stomach.- Some people use lavender for painful conditions including migraine headaches, toothaches, sprains, nerve pain, sores, and joint pain. It is also used for acne and cancer, and to promote menstruation.
9. Mint, Lemon
Appx. 100 seeds
Annual plant that is covered with beautiful pinkish purple colored flowers. - Lemon scented leaves that can be used as a replacement for lemon in any dish!
10. Oregano, Greek
Appx. 200 seeds
Hippocrates used oregano as an antiseptic, as well as a cure for stomach and respiratory ailments. It is still used today in Greece as a palliative for sore throat. Oregano is also high in antioxidant activity, due to a high content of phenolic acids and flavonoids.
11. Parsley, Dark Green Italian
Appx. 60 seeds
Finely cut dark green leaves. Flat leaves. Use this parsley for garnishing, and culinary decoration. Tolerates heat better than most varieties.
12. Rosemary
Appx. 20 seeds
Excellent flavor and extremely fragrant. Perfect to use fresh or dried. Can be used to flavor many culinary varieties such as meats, soups, and sauces. Can be used for treating headaches and known to improve circulation. Perfect for containers.
13. Salad Burnet
Appx. 100 seeds
Poterium sanguisorba. Perennial. Keep flowers cut to promote leaf growth. - Plant produces serrated leaves that tastes and smells like cucumbers. - Can be used in salads, soups, stews, and flavored drinks. - Can also be used in facial treatments to improve skin. - Plant Height: 18" tall.
14. Summer Savory
Appx. 220 seeds
The Summer Savory plant grows tasty peppery flavored leaves. This is the herb to use if you want to flavor beans, cabbage, peas, and any other dishes. Widely used as a medicinal herb for curing sore throats. Use the leaves to make some tea and you'll be feeling great!
15. Thyme
Appx. 350 seeds
Plant spreads to form attractive 8 to 12 inch high mounds. Aromatic and flavorful leaves- Used to flavor meats, dressings, soups, and stews.

All-in-One Root Crop Variety Pack

All-in-One Root Crop Variety Pack includes an assortment of our 15 most popular varieties.Seeds are all individually packaged. Packaged with zip-lock Mylar bag system for long-term storage and maximum seed protection.
Seeds are stored in a heavy duty Mylar 2.2 mil Mylar bag.
Metallized 2.2 mil poly provides two layers of protection from moisture and light.
Zipper-top closure and bottom fold.
Resealable.
Includes all of the following varieties:
1. Beet - Boltardy (Appx. 20 seeds)
Days to Maturity | 60 days
Description | The Boltardy Beet is a Detroit-type beet originating from Holland which has a beautiful deep-red, ringless flesh and very smooth skin. - Boltardy Beets are extremely hardy. - Can withstand cool weather. - Highly resistant to bolting.
2. Beet - Bulls Blood (Appx. 20 seeds)
Days to Maturity | 60 days
Description | This heirloom beet is grown for its tender, sweet, deep red-burgundy foliage, but the beets are tasty when harvested when they are 2 - 3". - The leaves reach 18" tall. - Its dark leaves contrast nicely with many garden plants.- Easy to grow.
3. Beet - Chioggia (Appx. 20 seeds)
Days to Maturity | 60 days
Description | A rare heirloom beet variety introduced to the United States in the 1840's from Italy. The Chioggia beet produces excellent yields of some of the sweetest pink skinned beets. - Chioggia beets have red & white rings. - Perfect for juicing, boiling, pickling, baking, and/or freezing. Leaves can also be used as greens.
4. Beet - Detroit Dark Red (Appx. 20 seeds)
Days to Maturity | 60 days
Description | This is an all-time favorite beet variety. Recommended by USU. The most popular beet on the market. - The 2 ½ to 3 inch globe shaped roots are tender and sweet. - The roots and leaves of the beet have been used in folk medicine to treat a wide variety of ailments.
5. Beet - Early Wonder (Appx. 20 seeds)
Days to Maturity | 50 days
Description | Early, round, smooth-skinned beets are exceptionally tender.- Ready to harvest in as little as 50 days!- Easy to grow.
6. Carrot - Amarillo Yellow (Appx. 120 seeds)
Days to Maturity | 75 days
Description | Amarillo Yellow heirloom carrot has an 8" long yellow root with bright yellow flesh. - Sweet flavor and extremely tender. - Easy to grow- Grows well in containers and raised beds.- Very popular heirloom variety.
7. Carrot - Autumn King (10" long) (Appx. 100 seeds)
Days to Maturity | 70 days
Description | The Autumn King carrot is one of the more popular varieties to grow. It's split-resistant skin turns to a deep dark orange/red color as it matures. - One of the largest of carrots! Grows 10" - 12" long - Easy to grow in sandy soil - A favorite to many home growers
8. Carrot - Danvers (7" long) (Appx. 150 seeds)
Days to Maturity | 70 days
Description | The Danvers carrot outperforms all other carrots in heavier soils. - 7" long and 2" thick with thickly tapered ends - Tender and very sweet- Carrots are a sun-loving plants that also like the cold. - Just keep them consistently watered and they'll be happy
9. Carrot - Little Fingers (4" long) (Appx. 200 seeds)
Days to Maturity | 55 days
Description | The Little Finger carrots are one of the quickest to grow. - 4" cylindrical roots - Very tender and sweet variety - Many can be grown in a small space - Carrots are a sun-loving plants that also like the cold.
10. Radish - Easter Egg (Appx. 120 seeds)
Days to Maturity | 35-40 days
Description | The Easter Egg Radish is just as the name suggests ... a mix of flavorful multi-colored radishes! - Radishes are red, pink, purple, violet, and white. - Excellent in salads - Extremely easy to grow - Grows well in small spaces
11. Radish - Champion (Appx. 120 seeds)
Days to Maturity | 35-40 days
Description | AAS - All-America Selections Winner! - The Champion Radish plant produces large and extremely tasty red cherry radishes - They measure about the size of a silver dollar and have bright red solid skin - One of the most popular and easiest radishes you can grow anywhere - Grows well in small spaces
12. Rutabaga - American Purple Top (Appx. 100 seeds)
Days to Maturity | 90 days
Description | Recommended by USU. - Large 5 to 6 inch roots are purple and yellow colored, nearly round. - Flesh is yellow, mild and fine grained.
13. Turnip - Purple Top / White Globe (Appx. 100 seeds)
Days to Maturity | 55 days
Description | Smooth round roots, 4 to 6 inches across are purple on top and white below. - Flesh is white, mild, and crisp. Stores well - Extremely healthy and nutritious - Very easy to grow
14. Turnip - Golden Globe (Appx. 140 seeds)
Days to Maturity | 55 days
Description | A beautiful and delicious turnip with golden color and amazing flavor. - The quality and tenderness is best when harvested at 3”. - Plant in early spring and/or fall.
15. Parsnip - Harris Model (Appx. 50 seeds)
Days to Maturity | 90 days
Description | Harris Model Parsnips are 3½" in diameter by up to 12" long. - The flesh is white and extremely tender. - One of the most popular parsnip varieties around! - Very easy to grow - similar to carrots.

All-in-1 Spring/Summer Seed Bank

The spring and summer months are perfect for planting your most favorite herbs, fruits, and vegetables. The Spring/Summer Harvest Seed Bank offers excellent variety and value. Consisting of 100% non-genetically modified seeds and everything you need to grow them. With over 20 popular varieties included, this seed bank is your #1 seed bank of choice for seeds that thrive in spring and summer temps.
What's Included:
20 popular varieties of hardy & easy-to-grow spring/summer varieties.
All seeds are 100% GMO-FREE, Non-Hybrid, & Open-Pollinated
Huge value. Stored in a Mylar bag for long-term storage.
Seeds are individually packaged and labeled in resealable bags and then secured in a Mylar bag, which provides two layers of protection from moisture and light.
BONUS! We're including 25 Seed Starting pellets so you can start your seeds indoors!
The Spring/Summer Seed Bank comes stocked with all of the following varieties:
1. Arugula - Roquette (Appx. 2,000 seeds) This Arugula variety is an easy-to-grow green that adds a tangy, peppery flavor to salads. Plant in the spring and again in the fall. Use only young leaves when about 2 to 3 inches long. Only takes about 40 days to mature!
2. Basil - Classic Genovese (Appx. 1,000 seeds) This classic Genovese Basil variety is a sweet basil prized for its spicy flavor and wonderful aroma. These fragrant plants grow 18-24". This is the variety of choice for making pesto and adding to pizzas.
3. Bean (Bush) - Contender (Appx. 200 seeds) One of the best bush beans - ever! Ideal for short growing cool seasons. - Beans are 6 to 8 inches long and slightly curved with distinct flavor - Productive stringless variety is good for canning, freezing or eating fresh from the garden
4. Bean (Pole) - Kentucky Wonder (Appx. 120 seeds) The Kentucky Wonder Pole Bean is one of the oldest and most widely used bean varieties ever grown. Produces bright green, 8" stringless pods. Extremely flavorful and full of flavorful brown seeds. Climbs freely on a vine and produces quickly and will continue to grow until frost.
5. Chives - Classic (Appx. 1,000 seeds) Narrow, grass-like leaves have mild onion-like flavor.
6. Cilantro (aka Coriander) - Slow Bolt (Appx. 490 seeds) This slow-bolting strain is grown primarily for its broad, deep green, celery-like, pungent foliage. Used in many culinary dished. Use seed to flavor meats, pickles and baked goods.
7. Cucumber - Everbering (Appx. 150 seeds) The Everbearing cucumber is one of the most popular cucumbers you can grow. As its name implies, this cucumber variety continues to grow as its fruits are picked Crisp fruit with excellent flavor and crunch. Vigorous vines loaded with fresh cucumbers all season.
Great for table use, slicing, pickling and/or processing.
8. Cucumber - Space Master (Appx. 100 seeds) Plant has short vines. This compact cucumber plant produces excellent yields of green cucumbers. Perfect for small gardens with limited space.
9. Eggplant - Florida Market (Appx. 180 seeds) This plant will produce excellent yields of dark purple eggplants in the shape of teardrops. The plants are strong and especially good for market growers. Excellent for baking, slicing, and more!
10. Lettuce - Salad Bowl Mix, Green (Appx. 600 seeds) The Green Salad Bowl Mix is a really easy-to-grow lettuce variety. Extremely flavorful greens. Continues to grow as picked. As outer leaves are picked, inner leaves keep growing. Excellent addition for salads and garnishes.
11. Lettuce - Classic Romaine (Appx. 1,500 seeds) Extremely easy to grow! Large, upright, full-bodied heads with dark-green leaves. Lettuce is a low calorie food and is a good source for vitamin A and folic acid.
12. Melon - Honey Rock (Appx. 100 seeds) Honey rock melon produces a very sweet and delicious fruit that matures to six 6" in diameter. One of our best sellers!
13. Pea - Sugar Ann (Appx. 125 seeds) Sweet "snap peas" are great fresh from the garden, with dips and salads. Also great steamed or stir-fried. Peas grow on 24-30" vines that doesn't need support to grow. Produces medium sized green peas with 3" pods. Excellent flavor and easy to grow.
14. Pepper (Sweet) - California Wonder Bell Pepper (Appx. 240 seeds) Large yields of blocky, mostly 4 lobed, thick-walled fruit that is mild and sweet.
15. Pepper (Hot) - Jalapeno (Appx. 60 seeds) Slightly larger fruit and taller plant with heavy yield. This Jalapeno pepper will produce over a long period.
16. Spinach - Bloomsdale (Appx. 350 seeds) Extremely delicious and one of the most popular spinach varieties you can grow in your garden. Extremely easy to grow. Spinach has a high nutritional value and is extremely rich in antioxidants, especially when fresh, steamed, or quickly boiled.
17. Squash (aka Zucchini) - Classic Black Beauty (Appx. 100 seeds) An All America Selections (AAS) Winner. The Black Beauty Squash is one of the most popular varieties on the market. Produces a dark green, glossy fruit, which is long, straight & slender. Firm, very tender, with excellent flavor. Easy to grow!
18. Tomato - Beefsteak (Appx. 85 seeds) Very popular large, solid, and meaty tomato variety with small seed cavities. A great slicer, full of flavor. Easy to grow.
19. Tomato - Small Red Cherry (Appx. 185 seeds) The Small Red Cherry tomato plant produces a lot of small red tomatoes on a tall plant. Grows 1/2" small sweet, firm fruits. Continues to grow for an extended period of time. Cherry tomatoes have some of the most excellent flavor. Very easy to grow
20. Watermelon - Sugarbaby (Appx. 75 seeds) Popular and early "Icebox" variety. Uniform 8" round watermelon. Fruits can weigh up to appx. 8 - 12 lb. Drought resistant variety.

All-in-1 Culinary Herb Seed Bank

Grow Your Own Organic Culinary Herbs with NON-GMO seeds.
The Culinary Herb Seed Bank includes everything you need to start growing your own organic herbs for cooking in the kitchen. It includes 12 of our most popular culinary seed varieties and everything you need to start growing them.
What's Included:
12 gourmet culinary herb varieties (scroll down to view all the varieties that are included in this seed bank)
Seed starting pellets (the easiest way to start your seeds)
Seeds are all individually packaged and labeled in resealable bags and then secured in a Mylar bag (provides two layers of protection from moisture and light)
The Culinary Herb Seed Bank comes with all of the following 12 individually packed seed varieties:
1. Basil - Genovese (large pack 1,000 seeds) This classic Basil variety is a sweet basil prized for its spicy flavor and wonderful aroma. These fragrant plants grow 18-24". This is the variety of choice for pesto.
2. Chives (large pack appx. 1,000 seeds) Narrow, grass-like leaves have mild onion-like flavor.
3. Cilantro (Coriander) - Slow Bolt (large pack appx. 490 seeds) This slow-bolting strain is grown primarily for its broad, deep green, celery-like, pungent foliage. Used in Oriental and Mexican cuisine. Use seed to flavor meats, pickles and baked goods.
4. Cumin (appx. 1,000 seeds) The Cumin seeds have widely been used to flavor rice, breads, beans, meats, and other dishes. Often used to flavor Curry Powder.
5. Dill - Bouquet (large pack appx. 450 seeds) Annual. 3 ft. plant with strongly aromatic foliage, stems, and heads. Excellent for pickling.
6. Lemon Mint (large pack appx. 230 seeds) Lemon scented leaves that can be used as a replacement for lemon in any dish or tea. Put mint leaves in the body of a chicken before cooking - adds excellent flavor and aroma. Excellent for poultry, lamb & pork stuffing. Makes a great marinade for fish too! Great for vinaigrette dressings. Lemon mint can be used many different ways in any culinary creations.
7. Oregano - Italian (large pack appx. 1,000 seeds) Hardy 2 ½ inch plant with pungent, oval leaves and purplish pink flowers. Use fresh or dried in sauces and soups.
8. Parsley (large pack appx. 550 seeds) Finely cut dark green parsley. Use this parsley for garnishing, and culinary decoration. Good heat tolerance.
9. Rosemary (Appx. 20 seeds) Excellent flavor - extremely fragrant. Perfect to use fresh or dried. Can be used to flavor many culinary varieties such as meats, soups, and sauces. Can be used for treating headaches and known to improve circulation. Perfect for containers.
10. Summer Savory (appx. 200 seeds) The Summer Savory plant grows tasty peppery flavored leaves. This is the herb to use if you want to flavor beans, cabbage, peas, and many other dishes.
11. Tarragon (appx. 235 seeds) Tarragon, aka Dragon Wort, is a popular herb widely recognized for its strong aroma and many culinary uses. A native herb of Europe. Used to compliment to many classic continental – mostly French – dishes.
12. Thyme (appx. 1000 seeds) Spreads to form attractive 8 to 12 inch high mounds. Aromatic leaves used to flavor meats, dressings, soups, and stews.
What is a Seed Bank?
The answer is simple: a seed bank is your very own supply of open-pollinated, non-hybridized, NON-GMO seeds to be kept on hand in the case of an emergency or the unavailability of seeds. There are many reasons to invest in a seed bank. Whether the market has changed or famine and war have changed the way we get access to seeds, these banks represent a secure way to begin planting quality foods. All our seeds offer you the chance to replant the seeds after a successful harvest, making your investment in food one of the best values you will find. All of our seeds will produce organic produce when properly cared for. While we remain optimistic about the future, we feel it is best to control your own food supply and live a healthier lifestyle with the best non-hybrid, non GMO seeds available today!

All-in-1 Fall/Winter Seed Bank

Grow Your Own Food During the Cooler Months.
The Fall/Winter Harvest Seed Bank includes a collection of all the seeds you need to grow your favorite fall and winter crops. These seeds thrive in cold weather and are extremely hardy. You will be able to grow your own brussels sprouts, carrots, kale, broccoli, turnips, swiss chards, turnips and lots more. With over 20 popular varieties included, this seed bank is your #1 seed bank of choice for seeds that thrive in cooler temps.
What's Included?
20 varieties of crops (individually packaged) scroll down the page to see all
Over 6,500 seeds in total (all seeds can be saved for multiple planting seasons)
BONUS! We're including 25 seed starting soil pellets (so you can start your seeds indoors!)
Seeds are individually packaged and labeled in resealable bags and then secured in a Mylar bag (provides two layers of protection from moisture and light)
This Fall and Winter Seed Bank comes with all of the following varieties:
1. Bean - Contender (Appx. 200 seeds) One of the best bush beans - ever! Ideal for short growing cool seasons. Beans are 6 to 8 inches long and slightly curved with distinct flavor - Productive stringless variety is good for canning, freezing or eating fresh from the garden.
2. Broccoli - Calabrese (Appx. 575 seeds) This popular broccoli variety produces a short, 24 inch plant with medium-large heads. Withstands cold well. Best used for a fall crop. - Extremely flavorful heads of broccoli. - ‘Calabrese’ is an old Italian heirloom variety that sprouts side shoots that will mature for harvesting
3. Broccoli - Waltham 29 (Appx. 1200 seeds) Produces short, 24 inch plant produces medium-large heads. Withstands cold extremely well. Broccoli is extremely high in vitamin C, as well as dietary fibers. It is also known to contain multiple nutrients which have potent anti-cancer properties. A single serving provides more than 30 mg of Vitamin C.
4. Brussels Sprout - Long Island Improved (Appx. 1,000 seeds) These Brussels Sprouts are delicious! Hardy plant that is easy to grow. Produces miniature cabbage-like heads which are extremely tasty and nutritious. Brussels sprouts are an extremely nutritious vegetable that provides protection from vitamin A deficiency, bone loss, iron deficiency anemia, and is also believed to protect from cardiovascular diseases and, colon and prostate cancers.
5. Cabbage - Golden Acre (Appx. 850 seeds) Recommended by USU. A slow bolting, vigorous, early cabbage with 5 to 6 inch round head. Cabbage is an excellent source of vitamin C. It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties.
Best Month to Plant | Sept - Oct.
6. Cauliflower - All Year Round (Appx. 300 seeds) This Cauliflower variety produces large white heads and surrounded by dark green leaves. Continues to grow much longer than other cauliflower varieties. Suitable for successional sowing all year round!
Best Month to Plant | Sept - Oct.
7. Carrot - Little Finger (Appx. 3,000 seeds) The Little Finger variety is very early carrot that grows 4 inch cylindrical roots. Tender, sweet midget variety can be densely planted. Grows well in small spaces and containers. Carrots are also rich in dietary fibers, antioxidants, and minerals.
Best Month to Plant | Sept - Oct.
8. Carrot - Autumn King (Appx. 3,200 seeds) The Autumn King variety is one of the best main crop varieties with a consistent deep red color. One of the largest of carrots! Grows to around 10 to 12 inches long. This favorite of home gardeners can be grown as a main crop or late variety. Resists splitting and stores well when left in the ground. Great variety for storing. Carrots are also rich in dietary fibers, antioxidants, and minerals.
Best Month to Plant | Sept - Oct.
9. Collard - Georgia Southern (Appx. 1,200 seeds)
This is the traditional Collard Green variety popularly grown in the south. - These plants produce large yields of dark blue-green cabbage-like leaves - Tolerates heat, humidity, cold and poor soil conditions
Best Month to Plant | Sept - Oct.
10. Kale - Premier (Appx. 120 seeds) Extremely flavorful Kale variety. This variety will stay in the ground 3-4 weeks longer than other Kale varieties. Excellent variety for a Fall and Winter harvest!
Best Month to Plant | Sept - Oct.
11. Lettuce - All-Year Round (Appx. 1,000 seeds) As its name suggests, this is a lettuce that can be gown throughout the entire year, though it will require protection with a cloche or cold frame in the cooler months. The 'All Year Round' lettuce is a classic Butterhead lettuce, with medium sized loosely formed heads and soft, buttery-textured green leaves.
Best Month to Plant | All-Year
12. Lettuce - Gourmet Mix (Appx. 1,300 seeds) A mixture of favorite lettuce seed varieties from across the spectrum of lettuce types. - Plant heavy and start harvest early for young for baby greens then allow some to grow on for plenty of variety for salads. Perfect for small spaces and containers. A great way to get a lot out of little space.
Best Month to Plant | Aug - Oct.
13. Lettuce - Romaine Classic (Appx. 1,500 seeds) Extremely easy to grow! Large, upright, full-bodied heads with dark-green leaves. Lettuce is a low calorie food and is a good source for vitamin A and folic acid.
Best Month to Plant | Sept - Oct.
14. Mustard - Tendergreen (Appx. 120 seeds) A traditional Southern favorite. Plant produces good yields of green mustard leaves. Excellent flavor! Easy to grow!
Best Month to Plant | Sept - Oct.
15. Radish - Champion (Appx. 120 seeds) AAS - All-America Selections Winner! The Champion Radish plant produces large and extremely tasty red cherry radishes. They measure about the size of a silver dollar and have bright red solid skin. Only 25-30 days to maturity. One of the most popular and easiest radishes you can grow anywhere!
Best Month to Plant | Sept - Oct.
16. Radish - White Icicle (Appx. 120 seeds) Recommended by USU. Slender tapered root is 4 to 5 inches long with crisp, mild, white flesh. Matures quickly and can be planted close together for a dense harvest. Radishes are rich in ascorbic acid, folic acid, and potassium. They are a good source of vitamin B6, riboflavin, magnesium, copper, and calcium. One cup of sliced red radish bulbs provides approximately 20 calories, largely from carbohydrates.
Best Month to Plant | Sept - Oct.
17. Spinach - Bloomsdale (Appx. 350 seeds) Extremely delicious and one of the most popular spinach varieties you can grow in your garden. Extremely easy to grow. Spinach has a high nutritional value and is extremely rich in antioxidants, especially when fresh, steamed, or quickly boiled.
Best Month to Plant | Sept - Oct.
18. Swiss Chard - Hot Pink (Appx. 100 seeds) The Pink Swiss Chard produces excellent yields of dark green shiny leaves with magenta/hot pink stalks and veins. - Excellent for salads, juicing, and/or steamed with others greens. - Extremely healthy. - Easy to grow.
19. Swiss Chard - Rainbow (Appx. 150 seeds) The Rainbow Swiss Chard is a popular plant that produces some of the most amazing looking swiss chard leaves in shades of red, orange, purple, yellow, and white. A very cold and heat tolerant variety.
- Perfect for salads or steamed greens.
- One of this years most popular varieties to grow.
- A heirloom variety from Australia
Best Month to Plant | Sept - Oct.
20. Turnip - Purple Top White Globe (Appx. 1,000 seeds) Smooth round roots, 4 to 6 inches across are purple on top and white below. Flesh is white, mild, and crisp. Stores well. Matures in as little as 55 days!
Best Month to Plant | Sept - Oct.
What is a Seed Bank?
The answer is simple: a seed bank is your very own supply of open-pollinated, non-hybridized, NON-GMO seeds to be kept on hand in the case of an emergency or the unavailability of seeds. There are many reasons to invest in a seed bank. Whether the market has changed or famine and war have changed the way we get access to seeds, these banks represent a secure way to begin planting quality foods. All our seeds offer you the chance to replant the seeds after a successful harvest, making your investment in food one of the best values you will find. All of our seeds will produce organic produce when properly cared for. While we remain optimistic about the future, we feel it is best to control your own food supply and live a healthier lifestyle with the best non-hybrid, non GMO seeds available today!

All-in-1 Homestead Seed Bank

Grow Your Own Organic Food with 100% NON-GMO seeds.
The Homestead Seed Bank includes 25 varieties of our most popular seeds. Each variety is indivually packaged and labeled. Sealed in a re-sealable Mylard bag for long-term storage. The Homestead is designed to give you everything you need to start living off the land and growing your own organic food - no matter where you live. All seeds are packaged individually in resealable bags and then secured in a heavy duty Mylar bag for additional protection from moisture, light, and air. Use the seeds this year or store them for an emergency. Rated 5-7+ year shelf-life. All of the varieties are high in nutrients, minerals, and essential vitamins. 100% NON-GMO. What is GMO? 100% NATURAL & NON-HYBRIDIZED seeds. All tested to ensure the highest germination %.
What's Included:
25 popular varieties
Individually packaged and labeled resealable bags.
Mylar bag packaging with zip-lock enclosure for long-term storage .
BONUS! We're including 25 Seed Starting soil pellets so you can start your seeds indoors and get a head start (see steps below)
Includes 25 seed starter pod. Extremely easy to use and start seeds indoors/outdoors.
Every Homestead Seed Bank comes with all of these 25 popular varieties:
1. Basil - Italian Large Leaf (1,000 seeds)
The Italian Large Leaf Basil plant will produce medium to large leaves that can measure up to 4" long! It is of heriloom variety and is extremely fragrant and used widely in the culinary industry. If you're a lover of basil, this would be a good variety to plant in your garden.
Italian Large Leaf Basil is an annual plant that will produce edible and fragrant leaves, flowers, and continue to put off a few more leaves through the process of ending it's life cycle. This basil grows well in "filtered light" (meaning near a bright window or under a tree), and it grows best in 50-90 degree weather. Warm, but not too warm.
2. Bean (Pole) - Kentucky Wonder (120 seeds) The Kentucky Wonder pole bean is one of the oldest and most widely used varieties. It produces bright green, 8" stringless pods. Extremely flavorful and full of plump brown seeds. Climbs freely, produces quickly and bears until frost.
3. Bean (Bush) - Contender (200 seeds) One of the best bush beans - ever! This bush bean variety is excellent for short growing, cool seasons. Contender Bush Beans are 6 to 8 inches long and slightly curved. This productive stringless variety is good for canning, freezing or eating raw directly from the garden and has a very distinctive flavor.
4. Beet - Detroit Dark Red (250 seeds) The most popular beet on the market. The 2 ½ to 3 inch globes. These beets are extremely nutritious and are considered to be a “cardiovascular health” friendly root vegetables. It also contains a significant amount of vitamin-C, one of the powerful natural antioxidant, which helps the body scavenge deleterious free radicals.
5. Broccoli - DiCicco 29 (600 seeds) Produces short, 24 inch plant produces medium-large heads. Withstands cold extremely well. Broccoli is extremely high in vitamin C, as well as dietary fibers. It is also known to contain multiple nutrients which have potent anti-cancer properties. A single serving provides more than 30 mg of Vitamin C!
6. Brussels Sprout - Long Island Improved (1,000 seeds) These Brussels Sprouts are delicious! Easy to grow. Produces miniature cabbage-like heads which are extremely tasty and nutritious. Brussels sprouts are an extremely nutritious vegetable that provides protection from vitamin A deficiency, bone loss, iron deficiency anemia, and is also believed to protect from cardiovascular diseases and, colon and prostate cancers.
7. Cabbage - Golden Acre (850 seeds) Recommended by USU. A slow bolting, vigorous, early cabbage with 5 to 6 inch round head. Cabbage is an excellent source of vitamin C. It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties.
8. Carrot - Little Finger (3,000 seeds) Very early maturing carrot. Only 55 days to maturity! Tender, sweet midget variety can be densely planted. One carrot is packed with many vitamins and nutrients that promote fat loss and optimal health.
9. Cilantro (Coriander) - Slow Bolt (490 seeds) This slow-bolting strain is grown primarily for its broad, deep green, celery-like, pungent foliage. Used in Oriental and Mexican cuisine. Use seed to flavor meats, pickles and baked goods.
10. Cucumber - Straight 8 (200 seeds) The Straight Eight cucumber variety is a popular heirloom type of cucumber ideal for slicing and/or for eating fresh right off the vine. - They're great when eaten fresh or used in salads - Pick them off the vine as soon as they are 8" long - Easy to grow and excellent flavor
11. Cucumber - Marketer (120 seeds) The Marketer is a 1943 All-America Selections (AAS) Winner! Produces extremely flavorful 9" long dark green cucumbers. Excellent for slicing and salads. Suitable for home gardens and market growers.
12. Kale - Blue Curled Scotch (1,200 seeds) The Blue Curled Scotch is an early Kale variety which will produce tasty greens! Excellent in salads or steamed. The blue-green leaves are finely curled and reach up to 12-15" in high! Extremely cold hardy. One of the best frost resistant kale varieties available.
13. Lettuce - Gourmet Mesclun Mix (1,300 seeds) Extremely easy to grow! A mixture of your favorite lettuce varieties from across the spectrum of lettuce types. Lettuce is a low calorie food and is a source of vitamin A and folic acid.
14. Lettuce - Romaine (1,500 seeds) Extremely easy to grow! Large, upright, full-bodied heads with dark-green leaves. Lettuce is a low calorie food and is a source of vitamin A and folic acid.
15. Melon - Hales Best Jumbo (100 seeds) Yielding large, oval, ribbed fruits weighing up to 5 to 6 pounds. A traditional favorite. Low in calories and fats; but rich in numerous health promoting polyphenolic plant derived substances, vitamins and minerals which are required for optimum health.
16. Onion - White Sweet Spanish (Appx. 750 seeds) Intermediate large bulbs with glistening white skin and mild sweet flesh. Onions are extremely healthy. They have been in used in traditional medicines since ancient times for its health promoting and curative properties.
17. Onion - Tokyo Long White (Bunching) - AKA Scallions (750 seeds) Intermediate large bulbs with glistening white skin and mild sweet flesh. Onions are extremely healthy. They have been in used in traditional medicines since ancient times for its health promoting and curative properties.
18. Pea - Sugar Ann (250 seeds) The most popular pea variety available! The snap pea may be planted in spring as early as the soil can be worked. Tolerates light frost when young. High tolerance of hot temperatures. Grows as a vine and requires a trellis or anything else the can climb along
19. Pepper (SWEET!) - California Wonder (240 seeds) Large yields of blocky, mostly 4 lobed, thick-walled fruit that is mild and sweet. One large bell pepper contains 209 mg of vitamin C, which is almost three times the 70 mg of an average orange.
20. Spinach - Nobel Giant (500 seeds) Extremely delicious and one of the most popular spinach varieties you can grow in your garden. Extremely easy to grow. Spinach has a high nutritional value and is extremely rich in antioxidants, especially when fresh, steamed, or quickly boiled.
21. Squash (Summer) - Black Beauty (100 seeds) AAS Winner. The Black Beauty Squash is one of the most popular varieties on the market. Produces a dark green, glossy fruit, which is long, straight & slender. They are firm, very tender, have excellent flavor.
22. Swiss Chard - Hot Pink (100 seeds) The Pink Swiss Chard produces excellent yields of dark green shiny leaves with magenta/hot pink stalks and veins. - Excellent for salads, juicing, and/or steamed with others greens. - Extremely healthy. - Easy to grow.
23. Tomato - Beefsteak Ponderosa Red (85 seeds) Popular, deep, oblate fruits are very large, solid, and meaty with small seed cavities. A great slicer, full of flavor and easy to grow.
24. Tomato - Homestead (230 seeds) Extremely popular heirloom tomato variety. Strong and sturdy vines with medium sized tomatoes that thrive it warm climates. Great variety if you want to can them. These tomatoes are full of flavor and a definite must if you like growing your own tomatoes. Grows well in hotter climates. Also known to be wilt resistant.
25. Watermelon - Sugarbaby (75 seeds) Popular and early "Icebox" variety. Round, 8 inch, 8 to 12 pound melons have medium red, fine-textured flesh and thin, hard rind. Drought resistant.

All-in-1 Sprouts Seed Bank

All-in-1 Sprout Seed Bank + Mason Sprout Jar
What are Sprouts?Each and every living seed will grow into a plant. It's when that seed begins to grow (germinate) that we call the beginning growth stage of the plant a "sprout". This is the practice of germinating seeds to be eaten either raw or cooked. They are a convenient way to have fresh vegetables for salads, or otherwise, in any season and can be germinated at home or produced industrially.Sprouts are said to be rich in digestible energy, vitamins, minerals, amino acids, proteins, and phytochemicals! In as little as 3 days you will be able to start eating your fresh sprouts! Super easy to grow and extremely healthy for you.
What's Included:
6 of our most popular seed sprouting varieties
Step-by-step sprouting instructions
Resealable Mylar packaging for long-term seed storage
Large Mason Jar with Sprouting Lid and Mesh Screen
The all-new Micro-Greens & Sprouts Seed Bank includes everything you need to start growing fresh nutrient-rich sprouts in as little as 3 days.
This All-in-1 Seed Sprouting Kit includes all of the following varieties:
1. Alfalfa Sprout Seeds
Days before you can eat them | 2-5 days
Description | There really isn't much to say about Alfalfa that most everyone doesn't know already! They are delicious, easy to grow, and very nutritious. In fact, alfalfa sprouts are high in protein, calcium, plus other minerals, vitamins in the B group, vitamin C, and vitamin E.
2. Clover Sprout Seeds
Days before you can eat them | 2-5 days
Description | If you like alfalfa sprouts then you’ll love the sweet mild flavor of red clover sprouts from clover seed. These sprouts are actually larger and more flavorful than alfalfa sprouts and make a great addition to sandwiches and salads.
3. Kale Sprouts
Days before you can eat them | 3-6 days
Description | Extremely healthy and easy to grow!
4. Adzuki Bean Sprouts
Days before you can eat them | 3-5 days
Description | Certified Kosher by Chabad House of Western Michigan.The Adzuki Bean (Vigna angularis) has been grown in the Far East for centuries.Adzuki beans are one of Japan’s largest crops, with annual consumption of over 120,000 metric tons.Adzuki beans are often sprouted for only one day, mixed with other sprouts and called a "Crispy Mix" or "Crunchy Mix."They are commonly used throughout Asia in a variety of ways.
5. Broccoli Sprout Seeds
Days before you can eat them | 3-7 days
Description | An easy to grow sprout that is extremely nutritious. Broccoli sprouts are 10x - 100x higher in some cancer fighting compounds than the mature vegetable
6. Wheat Grass/Berries
Days before you can eat them | 2-3 day to sprout - ready to juice in appx. 7 to 10 days
Description | Wheat grass/berries are an excellent source of dietary fiber, just like any whole grain. High in folic acid, protein, B-complex vitamins and vitamin E.
Steps for Sprouting Seeds
The easiest method of growing sprouts is to use a Mason jar. The key is to provide plenty of fresh air to enter the jar and only cover the top with a mesh screen.
Step 1: Soaking
For a quart-sized jar, put 1 ½ to 2 tablespoons of small seeds (up to 1 cup if using larger seeds like green peas or garbanzo) in the sprouting jar. Cover top of jar with cloth or sprouting lid and rinse the seeds in warm (not hot) water. Drain and refill so that water is about an inch above the seeds. Let the seeds soak 8-12 hours (overnight). Protect from light by covering with a dish towel or placing in a cupboard.
Step 2: Rinsing
Rinse 2 to 3 times per day for 2 to 3 days. After thoroughly draining the rinse water, lay the jar on its side to spread out the seeds. Do not expose to light. After 2 to 3 days the sprouts should be filling up the jar. Things to Remember:
1. Rinse often (2-3 times/day).
2. Keep them moist, not wet.
3. Keep them at room temperature.
4. Give them air to breathe.
5. Don't grow too many in one container.
6. Keep them in a dark place.

All-in-One Pepper Variety Pack

All-in-One Hot & Sweet Pepper Variety Pack includes an assortment of our 12 most popular varieties. Seeds are all individually packaged. Packaged with zip-lock Mylar bag system for long-term storage and maximum seed protection.
Seeds are stored in a heavy duty Mylar 2.2 mil Mylar bag.
Metallized 2.2 mil poly provides two layers of protection from moisture and light.
Zipper-top closure and bottom fold.
Resealable.
Includes all of the following varieties:
1. Ancho Grande (HOT!)
Days to Maturity | 85 days
These seeds produces good yields of 4" long by 3" wide hot peppers. Perfect for making rellanos. Excellent for making chili powder! Plant Height: 36"
2. Anaheim Chili (HOT!)
Days to Maturity | 80 days
Produces a classic, all time favorite pepper for chile rellenos and for roasting. Long slim fruit changing green to scarlet red.
3. Big Jim (HOT!)
Days to Maturity | 85 days
Plant produces heavy yields of 12" long by 2 ¾" wide hot peppers. Peppers are mildly hot and turn from green to red when mature.
4. California Wonder Bell Pepper (SWEET!)
Days to Maturity | 75 days
Large yields of blocky, mostly 4 lobed, thick-walled fruit that is mild and sweet.
5. Cayenne Long Thin (HOT!)
Days to Maturity | 70 days
Hot but delightfully pungent in flavor! Six inch long, one-half inch thin, green fruits that turn red when mature. Named after the South American river in Guyana.
6. Caloro (HOT!)
Days to Maturity | 85 days
Plant produces high yields of 2" long by 1" wide conical shaped hot peppers. Peppers are hot, have thick walls, and turn from green to bright yellow when mature.
7. Jalapeno (HOT!)
Days to Maturity | 70 days
Slightly larger fruit and taller plant. This heavy yielding pepper will produce over a long period.
8. Habenero - Red Caribbean (HOT!)
Days to Maturity | 85 days
The red caribbean habanero pepper plant produces great yields of 2" x 1" wide hot peppers. The peppers are extremely hot in flavor.
9. Banana (SWEET!)
Days to Maturity | 75 days
The Yellow Banana Pepper plant produces high yields of 6" long by 2" wide banana shaped sweet peppers. One of the most popular sweet peppers in the USA! - Turn from light green, to yellow, to orange, to red when it matures (can be used at any stage of maturity). - Very sweet in flavor. - More vitamin C than an orange. - Excellent for salads, stuffing, or baking.
10. Red Hot Cherry (HOT!)
Days to Maturity | 75 days
A Red Cherry type variety that grows into a bushy plant up to 3 feet tall. Higher heat levels than other Hot Cherry peppers. Has a nice robust flavor. Very easy to grow. Pods ripen to a Cherry Red color and get up to over 1 inch in diameter.
11. Santa Fe Grande (HOT!)
Days to Maturity | 75 days
Hot flavor! The upright plants of the Santa Fe Grande Pepper produce excellent yields of yellow fruit which turns to orange and then red at maturity. This open pollinated variety is resistant to tobacco mosaic virus.
12. Serrano Tampiqueno (HOT!)
Days to Maturity | 80 days
The Serrano Tampiqueno is a strong pepper. The fruits are short and thin walled. The plants grow to 30-36" tall and bear large quantities of peppers continually..
13. Tabasco (HOT!)
Days to Maturity | 80 days
Tabasco Chili Peppers have a strong pungent flavored pepper maturing from green to yellow.
14. Yolo Wonder Bell Pepper (SWEET!)
Days to Maturity | 75 days
|Recommended by USU. Large 4½ by 4 inch, 3 to 4 lobed, glossy peppers on large, sturdy plants. Good foliage cover. An improved California Wonder. Resistant to Tobacco Mosaic Virus.

All-in-1 Herbal Medicine Seed Bank

Start a Medicinal Herb Garden. Grow herbal medicines + natural remedies.
The Herbal Medicine Seed Bank, a one-of-a-kind package designed to get you started growing herbs to cure illnesses the natural way. Can something be said for a sustainable lifestyle that involves curing with nature’s remedies? According to many doctors and scientists, the healing properties of herbs often surpass the performance of chemically produced drugs.
The Herbal Medicine Seed Bank makes a great addition to your food storage/survival-prep. It is designed to give you everything you need to start living off the land and growing your own herbal remedies. Use the seeds this year or store them for an emergency. Rated 5+ year shelf-life.
IMPORTANT: The seeds included can be extremely potent and SeedsNow.com does not take any responsibility for any adverse effects from the use of such seeds and/or plants. Always seek advice from a professional before growing and/or consuming seeds and/or plants for medicinal purposes.
What's Included?
20 popular herbal remedy seed varieties (over 13,000 seeds in total)
BONUS! We're including 25 seed starting soil pellets (so you can start your seeds indoors).
Seeds are individually packaged and labeled in resealable bags and then secured in a Mylar bag, which provides two layers of protection from moisture and light (Rated 5+ year shelf-life if stored in cool/dry location).
The Herbal Medicine Seed Bank contains all of the following varieties:
1. Anise
Seed Count | Appx. 350 seeds
Days to Maturity | 70 days
Medicinal Properties | Digestive-aid, anti-flatulence agent, fights coughs and colds. Anise has a long history of medicinal use. It is still used all over the world as a digestive-aid and anti-flatulence agent. Anise has also been used for centuries relieve coughs and colds. In fact, scientists have even proven that the essential oils in the Anise seeds DO have expectorant properties. Anise can be used as a tea or syrup to aid in the relief from cough and congestion. Try a simple tea made from crushed seeds after a large meal - you will be surprised at how effective it can be.
2. Basil, Genovese
Seed Count | Appx. 1,000 seeds
Days to Maturity | 75 days
Medicinal Properties | Basil has been used for thousands of years as a culinary and medicinal herb. It acts principally on the digestive and nervous systems, easing flatulence, stomach cramps, colic and indigestion. Basil also contains large amounts of (E)-beta-caryophyllene (BCP), which may have a use in treating inflammatory bowel diseases and arthritis.
3. Borage
Seed Count | Appx. 300 seeds
Days to Maturity | 80 days
Medicinal Properties | Borage is a fairly common domestic herbal remedy that has been used since ancient times. It has a particularly good reputation for its beneficial affect on the mind, being used to dispel melancholy and induce euphoria. It is a soothing saline, diuretic herb that soothes damaged or irritated tissues. The leaves, and to a lesser extent the flowers, are demulcent, diaphoretic, depurative, mildly diuretic, emollient, expectorant, febrifuge, lenitive and mildly. An infusion is taken internally in the treatment of a range of ailments including fevers, chest problems and kidney problems, though it should not be prescribed to people with liver problems. Externally it is used as a poultice for inflammatory swellings. The leaves are harvested in late spring and the summer as the plant comes into flower. They can be used fresh or dried but should not be stored for more than one year because they soon lose their medicinal properties. The seeds are a rich source of gamma-linolenic acid, this oil helps to regulate the hormonal systems and lowers blood pressure. It is used both internally and externally, helping to relieve skin complaints and pre-menstrual tension
4. Caraway
Seed Count | Appx. 2,000 seeds
Days to Maturity | 75 days
Medicinal Properties | Caraway has a long history of use as a household remedy especially in the treatment of digestive complaints where its antispasmodic action soothes the digestive tract and its carminative action relieves bloating caused by wind and improves appetite. It is often added to laxative medicines to prevent griping. The seed is antiseptic, antispasmodic, aromatic, carminative, digestive, emmenagogue, expectorant, galactogogue and stimulant. It can be chewed raw for the almost immediate relief of indigestion and can also be made into infusions. The seed is also used in the treatment of bronchitis and are an ingredient of cough remedies, especially useful for children. The seed is also said to increase the production of breast milk in nursing mothers.
5. Sage
Seed Count | Appx. 100 seeds
Medicinal Properties | The sage leaves can also be used as a digestive and nerve tonic.
6. Chamomile, German
Seed Count | Appx. 1,700 seeds
Days to Maturity | 90 days
Medicinal Properties | Chamomile is sometimes known as "the plant doctor", because it is thought to help the growth and health of many other plants, especially ones that produce essential oils. It is thought to increase production of those oils, making certain herbs, like mints (spearmint, sage, oregano) and basil stronger in scent and flavour. These plants are best known for their ability to be made into a tea which is commonly used to help with sleep and is often served with either honey or lemon.
7. Chervil
Seed Count | Appx. 450 seeds
Days to Maturity | 90 days
Medicinal Properties | Chervil has various traditional uses. Pregnant women were bathed in an infusion of it; a lotion of it was used as a skin cleanser; and it was used medicinally as a blood purifier. It was also claimed to be useful as a digestive aid, for lowering high blood pressure, and, infused with vinegar, for curing hiccups.
8. Coriander (Cilantro)
Seed Count | Appx. 490 seeds
Days to Maturity | 120 days
Medicinal Properties | Coriander contains antioxidants. It has also been used as a folk medicine for the relief of anxiety and insomnia. Coriander has also been documented as a traditional treatment for diabetes.
9. Dill, Boquet
Seed Count | Appx. 450 seeds
Days to Maturity | 70 days
Medicinal Properties | Dill has a very long history of herbal use going back more than 2,000 years. The seeds are a common and very effective household remedy for a wide range of digestive problems. An infusion is especially efficacious in treating gripe in babies and flatulence in young children. The seed is aromatic, carminative, mildly diuretic, galactogogue, stimulant and stomachic. It is also used in the form of an extracted essential oil. Used either in an infusion, or by eating the seed whole, the essential oil in the seed relieves intestinal spasms and griping, helping to settle colic. Chewing the seed improves bad breath. Dill is also a useful addition to cough, cold and flu remedies, it can be used with antispasmodics such as Viburnum opulus to relieve period pains. Dill will also help to increase the flow of milk in nursing mothers and will then be taken by the baby in the milk to help prevent colic
10. Fennel
Seed Count | Appx. 1,000 seeds
Days to Maturity | 85 days
Medicinal Properties | Fennel has a long history of herbal use and is a commonly used household remedy, being useful in the treatment of a variety of complaints, especially those of the digestive system. The seeds, leaves and roots can be used, but the seeds are most active medicinally and are the part normally used. An essential oil is often extracted from the fully ripened and dried seed for medicinal use, though it should not be given to pregnant women. An infusion is used in the treatment of indigestion, abdominal distension, stomach pains etc. It helps in the treatment of kidney stones and, when combined with a urinary disinfectant like Arctostaphylos uva-ursi, makes an effective treatment for cystitis.
11. Hyssop
Seed Count | Appx. 150 seeds
Days to Maturity | 75 days
Medicinal Properties | Hyssop has a long history of medicinal use and was so highly esteemed in the past that it was considered to be a virtual cure-all. It is often used as a household remedy, particularly as an expectorant and stomach tonic. It has a positive effect when used to treat bronchitis and respiratory infections, especially where there is excessive mucous production. The leaves and flowering tops are antiseptic, antitussive, astringent, carminative, diaphoretic, emmenagogue, expectorant, pectoral, sedative, stimulant, stomachic, tonic and vasodilator. The plant can be harvested when in full flower and dried for later use. A tea made from the leaves is used in the treatment of flatulence, stomach-aches, upper respiratory tract infections, coughs in children etc.
12. Lemon, Mint
Seed Count | Appx. 230 seeds
Days to Maturity | 90 days
Medicinal Properties | Annual plant that is covered with beautiful pinkish purple colored flowers. Lemon scented leaves that can be used as a replacement for lemon in any dish or tea. Plant grows to about 18" tall. These flowers are also great at attracting bees and hummingbirds - perfect for pollinating the other plants in your garden! In skin care, Lemon Mint leaves can be rubbed directly on the skin to fight off mosquitoes. The dried leaves can also be infused in oil made into lotions for soothing the skin.
13. Oregano - Italian
Seed Count | Appx. 1,000 seeds
Days to Maturity | 90 days
Medicinal Properties | Hardy 2 ½ inch plant with pungent, oval leaves and purplish pink flowers. Use fresh or dried in sauces and soups. Hippocrates used oregano as an antiseptic, as well as a cure for stomach and respiratory ailments. It is still used today in Greece as a palliative for sore throat. Oregano is also high in antioxidant activity, due to a high content of phenolic acids and flavonoids.
14. Parsley - Flat Leaf
Seed Count | Appx. 550 seeds
Days to Maturity | 75 days
Medicinal Properties | Parsley is a commonly grown culinary and medicinal herb that is often used as a domestic medicine. The fresh leaves are highly nutritious and can be considered a natural vitamin and mineral supplement in their own right. The plants prime use is as a diuretic where it is effective in ridding the body of stones and in treating jaundice, dropsy, cystitis etc. It is also a good detoxifier, helping the body to get rid of toxins via the urine and therefore helping in the treatment of a wide range of diseases such as rheumatism.
15. Pepper, Cayenne
Seed Count | Appx. 145 seeds
Days to Maturity | 70 days
Medicinal Properties | Cayenne pepper is known to help with high blood pressure. It is also known to clean the arteries and helps get rid of the bad LDL cholesterol and triglycerides. Cayenne is also extremely useful in alleviating allergies, muscle cramp, improving digestion, gives more pep and energy, and helps wound healing with minimal scar tissue.
16. Rue
Seed Count | Appx. 180 seeds
Days to Maturity | 75 days
Medicinal Properties | Rue has a long history of use as a domestic remedy, being especially valued for its strengthening action on the eyes. The plant contains flavonoids (notably rutin) that reduce capillary fragility, which might explain the plants reputation as an eye strengthener. The whole herb is abortifacient, anthelmintic, antidote, antispasmodic, carminative, emetic, emmenagogue, expectorant, haemostatic, ophthalmic, rubefacient, strongly stimulant, mildly stomachic and uterotonic. The tops of fresh shoots are the most active medicinally, they should be gathered before the plant flowers and can be used fresh or dried. An infusion is used in the treatment of hysterical affections, coughs, flatulence etc. The juice of the plant has been used in treating earaches and chewing a leaf or two is said to quickly bring relief from giddiness, nervous headaches, palpitations etc. An alkaloid found in the plant is abortifacient, anti-inflammatory and antispasmodic. A homeopathic remedy is obtained from the fresh herb, harvested in early summer shortly before flowering begins. This is used in the treatment of a variety of complaints including eye strain, headache and sprains.
17. Summer Savory
Seed Count | Appx. 220 seeds
Days to Maturity | 85 days
Medicinal Properties | The Summer Savory plant grows tasty peppery flavored leaves. This is the herb to use if you want to flavor beans, cabbage, peas, and any other dishes. Widely used as a medicinal herb for curing sore throats. Use the leaves to make some tea and you'll be feeling great!
18. Thyme
Seed Count | Appx. 350 seeds
Days to Maturity | 85 days
Medicinal Properties | Before the advent of modern antibiotics, Thyme was used to medicate bandages. It has also been shown to be effective against the fungus that commonly infects toenails. It can also be found as the active ingredient in all-natural, alcohol-free hand sanitizers.
19. Wormwood
Seed Count | Appx. 1,700 seeds
Days to Maturity | 65 days
Medicinal Properties | Wormwood is a very bitter plant with a long history of use as a medicinal herb. It is valued especially for its tonic effect on the liver, gallbladder and digestive system, and for its vermicidal activity. It is an extremely useful medicine for those with weak and under-active digestion. Wormwood increases stomach acid and bile production, improving digestion and the absorption of nutrients. It also eases wind and bloating and, if taken regularly, helps the body return to full vitality after a prolonged illness. Use with caution, the plant should be taken internally in small doses for short-term treatment only, preferably under the supervision of a qualified practitioner. It should not be used by children or pregnant women
20. Yarrow
Seed Count | Appx. 730 seeds
Days to Maturity | 95 days
Medicinal Properties | Yarrow has a high reputation and is widely employed in herbal medicine, administered both internally and externally. It is used in the treatment of a very wide range of disorders but is particularly valuable for treating wounds, stopping the flow of blood, treating colds, fevers, kidney diseases, and menstrual pain.
What is a Seed Bank?
The answer is simple: a seed bank is your very own supply of open-pollinated, non-hybridized, NON-GMO seeds to be kept on hand in the case of an emergency or the unavailability of seeds. There are many reasons to invest in a seed bank. Whether the market has changed or famine and war have changed the way we get access to seeds, these banks represent a secure way to begin planting quality foods. All our seeds offer you the chance to replant the seeds after a successful harvest, making your investment in food one of the best values you will find. All of our seeds will produce organic produce when properly cared for. While we remain optimistic about the future, we feel it is best to control your own food supply and live a healthier lifestyle with the best non-hybrid, non GMO seeds available today!

All-in-1 MEGA SEED BANK

What is a Seed Bank?
The answer is simple: a seed bank is your very own supply of open-pollinated, non-hybridized, NON-GMO seeds to be kept on hand in the case of an emergency or the unavailability of seeds. There are many reasons to invest in a seed bank. Whether the market has changed or famine and war have changed the way we get access to seeds, these banks represent a secure way to begin planting quality foods. All our seeds offer you the chance to replant the seeds after a successful harvest, making your investment in food one of the best values you will find. All of our seeds will produce organic produce when properly cared for. While we remain optimistic about the future, we feel it is best to control your own food supply and live a healthier lifestyle with the best non-hybrid, non GMO seeds available today!
The ALL NEW! All-in-1 MEGA SEED BANK is our biggest Seed Bank - EVER!
What's Included:
55 different varieties of crops - including popular vegetables, herbs, sprouts, and other edibles. scroll down the page to see all
112,000+ seeds in total
Pack of seed starting soil pods so you can start your seeds indoors
Large Seed Storage Vault featuring a re-sealable vacuum sealed top (keeps seeds lasting years longer + superior moisture barrier. Pest, insect, and rodent resistant. Freezer safe)
Rated 5+ year shelf-life if stored under ideal conditions (e.g. cold/dry/dark). Packaged for long-term storage
Optional: Seed-to-Seed: A Super-Detailed Guide to Saving Seeds & Growing Them
Every MEGA SEED BANK includes all of the following 55 seed varieties
(NOTE: Each variety is individually packaged & sealed within a high quality re-sealable seed storage vault)
1. Organic Alfalfa Sprouts (Appx. 70,000 seeds) Alfalfa sprouts are extremely easy to grow. You can start eating these sprouts in as little as 4 days! Alfalfa is one of the healthiest sprouts you can grow! These sprouts are high in protein, calcium, plus other minerals, vitamins in the B group, vitamin C, vitamin E, and vitamin K. Days to Maturity: 4-5 days
2. Artichoke - Green Globe (Appx. 40 seeds) Large head from an edible bud. Produces numerous triangular scales. Fresh artichoke is an excellent source of vitamin folic acid. It is also rich in B-complex vitamins such as niacin, vitamin B-6 (pyridoxine), thiamin, and pantothenic acid, which are essential for optimum cellular metabolic functions. Days to Maturity: Appx. 80 days
3. Arugula - Roquette Classic (Appx. 2000 seeds) An easily grown green that adds a tangy, peppery flavor to salads. Arugula is an excellent source of vitamin A. It is rich in vitamin C and potassium. Arugula also contains essential minerals especially copper and iron. In addition, it has small amounts of some other essential minerals and electrolytes such as calcium, iron, potassium, manganese, and phosphorus. Days to Maturity: Appx. 35-40 days
4. Basil - Herb Mix (1,000 seeds) Enjoy some of our most popular varieties of Basil Herbs. This is a special blend of basil varieties we carry, sure to be a show stopper! You'll enjoy a wide variety of Basil plants with great flavors! Very easy to grow and extremely popular for those that can't decide on which variety to try in their own garden. Days to Maturity: Appx. 60-90 days
5. Bean (Bush) - Top Crop (appx. 250 seeds) An All-America Selections (AAS) Winner. Smooth and straight 5" long stringless pods- Grows high on the plant. Ideal for canning or freezing. Consistently high yields of beans per pod. Days to Maturity: Appx. 55 days
6. Bean (Pole) - Kentucky Wonder (appx. 120 seeds) The Kentucky Wonder Pole Bean is one of the oldest and most widely used bean varieties ever grown. Produces bright green, 8" stringless pods. Extremely flavorful and full of flavorful brown seeds. Climbs freely on a vine and produces quickly. Will continue to grow until frost.
7. Beet - Detroit Dark Red (250 seeds) The most popular beet on the market. The 2 ½ to 3 inch globes. These beets are extremely nutritious and are considered to be a “cardiovascular health” friendly root vegetables. It also contains a significant amount of vitamin-C, one of the powerful natural antioxidant, which helps the body scavenge deleterious free radicals.
8. Broccoli - Waltham (1,200 seeds) Short, 24 inch plant produces medium-large heads. Withstands cold extremely well. Broccoli is extremely high in vitamin C, as well as dietary fibers. It is also known to contain multiple nutrients which have potent anti-cancer properties. A single serving provides more than 30 mg of Vitamin C!
9. Broccoli - Di Cicco (600 seeds) This variety of Broccoli produces tightly packed, blue/green flower heads on strong short stems. Can be picked regularly and new shoots will continue to grow! This is one of the more popular Broccoli varieties available Days to Maturity: Appx. 75 days
10. Brussels Sprout - Long Island Improved (1,000 seeds) These Brussels Sprouts are delicious! Easy to grow. Produces miniature cabbage-like heads which are extremely tasty and nutritious. Brussels sprouts are an extremely nutritious vegetable that provides protection from vitamin A deficiency, bone loss, iron deficiency anemia, and is also believed to protect from cardiovascular diseases and, colon and prostate cancers. Days to Maturity: Appx. 90 days
11. Cabbage - Chinese Bok Choy (1,200 seeds) Chinese non-heading type. Thick white ribs. Tender, crisp and mild. Cold resistant. Cabbage is an excellent source of vitamin C. It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Days to Maturity: Appx. 45-50 days
12. Cabbage - Golden Acre (850 seeds) Recommended by USU. A slow bolting, vigorous, early cabbage with 5 to 6 inch round head. Cabbage is an excellent source of vitamin C. It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Days to Maturity: Appx. 65 days
13. Cauliflower - Snowball (appx. 1,300 seeds) Produces large 7" smooth white heads with large exterior leaves. This popular variety is an extremely dependable crop with heavy yields. Cauliflower is low in fat and carbohydrates but high in dietary fiber, folate, water, and vitamin C, possessing a high nutritional density. It is believed that a high consumption of cauliflower has been associated with reduced risk of aggressive prostate cancer. Days to Maturity: Appx. 65 days
14. Carrot - Danvers (appx. 2,700 seeds) Uniform interior color. Tender and very sweet. Outstanding in heavier soils. One carrot is packed with many vitamins and nutrients that promote fat loss and optimal health. Days to Maturity: Appx. 70 days
15. Carrot - Little Finger (appx. 3,000 seeds) Very early maturing carrot. Only 55 days to maturity! Tender, sweet midget variety can be densely planted. One carrot is packed with many vitamins and nutrients that promote fat loss and optimal health. Days to Maturity: Appx. 55 days
16. Celery - Tall Utah 52-70 (appx. 2,750 seeds) Recommended by USU. Produces 11 to 12 inch stalks. "Celery is one of the vegetable containing a great number of health rewards. Apart from being a base of excellent food products, it’s also employed as alternative treatment. Its foliage, seeds, roots and stems are being used as a treatment for urinal retention, renal organ problem, hypertension, or even some sexual conditions." -celerynutrition.net Days to Maturity: Appx. 100 days
17. Collard - Morris Heading (appx. 1,200 seeds) Extremely tender, medium green leaves. Tolerant of heat and cold. Rich in vitamins A, B2, B6, C, E and K. It also contains manganese, calcium, zinc and potassium. Days to Maturity: Appx. 80 days
18. Cucumber - Straight Eight (appx. 200 seeds) Straight Eight Cucumbers are a popular heirloom type of slicing cucumbers. Slicing cucumbers are perfect for making sweet bread and butter pickles or dill pickles. Cucumbers are a really good source of potassium. Potassium is a heart friendly electrolyte, which helps reduce blood pressure and heart rates by offsetting the effects of sodium. Days to Maturity: Appx. 60 days
19. Eggplant - Black Beauty (375 seeds) Fruits are a deep-purple, egg-shaped globe about 6 by 5 inches. Eggplant is packed with tons of healthy vitamins and minerals. It contains compounds which promote good health and is shown to help prevent cancer and lower cholesterol. Days to Maturity: Appx. 80 days
20. Eggplant - Long Purple Italian (450 seeds) This classic favorite produces club shaped fruit that are 10 inches long by 2 inches in diameter. Each plant will produce four or more dark, purple fruits. Eggplant is packed with tons of healthy vitamins and minerals. It contains compounds which promote good health and is shown to help prevent cancer and lower cholesterol. Days to Maturity: Appx. 75 days
21. Kale - Blue Curled Scotch (1,200 seeds) The Blue Curled Scotch is an early Kale variety which will produce tasty greens! Excellent in salads or steamed. The blue-green leaves are finely curled and reach up to 12-15" in high! Extremely cold hardy. One of the best frost resistant kale varieties available. Days to Maturity: Appx. 60 days
22. Kohlrabi - Purple Vienna (800 seeds) Popular home garden variety. The skin is purplish and the flesh is greenish/white. These are best enjoyed when they are 2 to 2½ inches in diameter! Kohlrabi can be eaten raw or cooked. Contains high amounts of selenium, folic acid, vitamin C, potassium, magnesium and copper. Days to Maturity: Appx. 55 days
23. Leek - Large American Flag (500 seeds) Mild, sweet, onion-like flavor. Very hardy, will overwinter in milder climates. Leeks are essential for maintaining optimal health. Low in saturated fats, sodium, and cholesterol. High in Vitamin A, Vitamin C, Vitamin K, Folate, Manganese, Dietary Fiber, Vitamin B6, Iron and Magnesium. Days to Maturity: Appx. 100 days
24. Lettuce - Red Romaine (1,200 seeds) Extremely easy to grow! Produces good yields of green romaine lettuce with red tips. A great variety for gourmet dishes. Lettuce is a low calorie food and is a source of vitamin A and folic acid. Days to Maturity: Appx. 50 days
25. Lettuce - Gourmet Mesclun Mix (1,300 seeds) Extremely easy to grow! A mixture of your favorite lettuce varieties from across the spectrum of lettuce types. Lettuce is a low calorie food and is a source of vitamin A and folic acid. Days to Maturity: Appx. 35-70 days
26. Lettuce - Iceberg (1,200 seeds) Easy to grow! Iceberg lettuce is most often grown as a leaf vegetable. Mild in flavor, it has been described over the centuries as a cooling counterbalance to other ingredients in a salad. Lettuce is a low calorie food and is a source of vitamin A and folic acid. Days to Maturity: Appx. 45-50 days
27. Lettuce - Romaine (1,500 seeds) Extremely easy to grow! Large, upright, full-bodied heads with dark-green leaves. Lettuce is a low calorie food and is a source of vitamin A and folic acid. Days to Maturity: Appx. 50 days
28. Melon (Cantaloupe) - Hales Best (Jumbo) (100 seeds) Yielding large, oval, ribbed fruits weighing up to 5 to 6 pounds. A traditional favorite. Low in calories and fats; but rich in numerous health promoting polyphenolic plant derived substances, vitamins and minerals which are required for optimum health.
29. Mustard - Green Wave (Appx. 400 seeds) A 1957 All-America Selections (AAS) Winner! Plant produces good yields of flavorful curly dark green leaves. Perfect for salads. Stays in the ground 2 - 4 weeks longer than other mustard varieties. Tolerates the cold extremely well. Perfect for home gardens and market growers. Easy to grow. Mustard is high in Vitamin A, B, and C.
30. Okra - Clemson Spineless (150-200 seeds) AAS Winner. 6 inch, slightly tapered and ribbed pods on 3 ft. plant. Okra is high is calcium, fiber, vitamin C, protein, folate, manganese and magnesium.
31. Onion - White Sweet Spanish (700 seeds) Intermediate large bulbs with glistening white skin and mild sweet flesh. Onions are extremely healthy. They have been in used in traditional medicines since ancient times for its health promoting and curative properties.
32. Onion - Red Burgundy (550 seeds) Plant produces flavorful 4" wide red onions. Onions are extremely healthy. They have been in used in traditional medicines since ancient times for its health promoting and curative properties.
33. Onion - Tokyo Long White Bunching (750 seeds) The Tokyo Long White Bunching Onion – or Scallion – is an extremely tasty Japanese variety that grows well throughout the United States. Days to Maturity: Appx. 75 days
34. Oregano - Classic Italian (1,000 seeds) Hardy plant with pungent, oval leaves and purplish pink flowers. Use fresh or dried in sauces and soups. Oregano is still used to treat a sore throat. Oregano is also high in antioxidant activity, due to a high content of phenolic acids and flavonoids.
35. Pea - Oregon Sugar Pod (Appx. 150 seeds) Mammoth type snow pea with excellent flavor and easy to grow- Excellent quality, string present as pod matures.- Resistant to Enation Virus, Powdery Mildew and Common Pea Wilt.- Vine height 16-30".- 4" light green pea pods. Days to Maturity: Appx. 55 days
36. Pea - Sugar Ann (Appx. 250 seeds) Sweet dwarf "snap peas" are great fresh from the garden, with dips and salads. Also great steamed or stir-fried. Peas grow on 24-30" vines that doesn't need support to grow. Produces medium sized green peas with 3" pods. Days to Maturity: Appx. 55 days
37. Pepper (HOT!) - Cayenne Long Thin (145 seeds) HOT but delightfully pungent in flavor! Six inch long, one-half inch thin, green fruits that turn red when mature. Named after the South American river in Guyana.
38. Pepper (HOT!) - Early Jalapeno (60 seeds) Slightly larger fruit and taller plant with heavy yield. This Jalapeno pepper will produce over a long period. A mature jalapeño is 2–3½ inches (5–9 cm) long and is commonly picked and sold when still green, but occasionally when ripe and red.
39. Pepper (SWEET!) - Yolo Wonder (240 seeds) Recommended by USU. Large 4½ by 4 inch, 3 to 4 lobed, glossy peppers on large, sturdy plants. Good foliage cover. One large bell pepper contains 209 mg of vitamin C, which is almost three times the 70 mg of an average orange.
40. Pepper (SWEET!) - California Wonder (240 seeds) Large yields of blocky, mostly 4 lobed, thick-walled fruit that is mild and sweet. One large bell pepper contains 209 mg of vitamin C, which is almost three times the 70 mg of an average orange.
41. Pumpkin - Jack-o-Lantern (80 seeds) The Jack ‘O Lantern is a popular pumpkin variety that produces 10 pound fruits that are thick walled, and smooth skinned, round to slightly oblong. The thick flesh is good for cooking or as a carving pumpkin. Nice strong stems!
42. Radish - White Icicle (520 seeds) Slender tapered root is 4 to 5 inches long with crisp, mild, white flesh. Radishes are an excellent source of vitamin C. The leaves from the radish plant contain almost 6x the vitamin C content of their root and are also a great source for calcium.
43. Spinach - Bloomsdale (350 seeds) Bloomsdale Spinach will produce heavy, glossy, dark green leaves. Excellent flavor. Extremely easy to grow. Large, curly dark green leaves. Nice sweet taste.
44. Squash (Winter) - Waltham 29 (100 seeds) AAS Winner. Recommended by USU. Excellent butternut squash with better uniformity, larger yields and richer flavor. Produces tan fruits which measure 8 to 10 inches long with a deep orange interior.
45. Squash (Summer) - Black Beauty (100 seeds) AAS Winner. The Black Beauty Squash is one of the most popular varieties on the market. Produces a dark green, glossy fruit, which is long, straight & slender. They are firm, very tender, have excellent flavor.
46. Swiss Chard - Classic (100 seeds) This Swiss Chard variety produces beautiful and delicious tender pale green stems and dark green leaves with white veins. - Plant produces good yields of 10" tall leaves - Excellent for salads and/or steamed with others greens - A cold and heat tolerant variety
47. Thyme (1,000 seeds) Plant spreads to form attractive 8 to 12 inch high mounds. Aromatic leaves used to flavor meats, dressings, soups, and stews.
48. Tomato - Rutgers (150 seeds) Vigorous vines. Excellent yields of bright red, medium-small, pear shaped fruits. Popular for cooking, canning, and paste. Easy to grow and extremely tasty.
49. Tomato - Beefsteak (Ponderosa Red) (300 seeds) Popular, deep, oblate fruits are very large, solid, and meaty with small seed cavities.
50. Tomato - Cherry, Large Red (120 seeds) Sweet fruits abundantly produced on tall vines!
51. Tomato - ROMA (550-600 seeds) Excellent yields of bright red, medium-small, pear shaped fruits.
52. Turnip - Purple Top White Globe (1,000 seeds) Smooth round roots, 4 to 6 inches across are purple on top and white below.
53. Watermelon - All Sweet (75 seeds) Plant produces good yields of 25 lb watermelons. - Has bright red flesh- Perfect for making Watermelon Candy (see how to here) - Extremely flavorful and extra sweet with a tough rind (helps keep it fruit from bruising) - Perfect variety for any sized home garden (even market growers)
54. Watermelon - Sugar Baby (185 seeds) Can weigh up to 30 lbs. and has a dark green, tough rind with a bluish cast.
55. Organic Wheat Grass/Wheat Berries (Sprouts) (Appx. 2,700 seeds)
Wheat grass/berries are an excellent source of dietary fiber, just like any whole grains. - High in folic acid, protein, B-complex vitamins and vitamin E. - The wheat sprouts are extremely rich in Vitamins A,B, C and E along with other minerals.
Day to Sprout | 2-3 days - The wheat grass will be ready to juice in appx. 7 to 10 days

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"An optimistic gardener is one who believes what goes down must come up." - L.Hall ----- “To plant a garden is to believe in tomorrow.” ― Audrey Hepburn
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