Coffee Gear

Our Story

Earth Bean Coffee was started by my partner David & myself, Joan, in the summer of 2016. When we first started dating we discovered our shared preference for organic products. On every date, we would seek out organic restaurants and cafes around Los Angeles. We felt lucky to live in a city with so many options. Besides the obvious health reasons for eating organic, it just tastes better!

Overtime we became aware of a list called "The Dirty Dozen" - the most commonly and highly contaminated foods with pesticides and chemicals. The Dirty Dozen list is compiled from extensive independent tests run by the FDA and the USDA from more than 100,000 food samples. As coffee lovers, we were disappointed to learn that coffee is on this list. We started to seek out organic coffee shops and roasters and were left with only a few options. This is when Earth Bean Coffee was born out of love - a love for organic products & a love for their positive impacts.