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Houston – Fairview St.

Houston – Fairview St.

Houston Chronicle | Winner, winner, chicken dinner: 9 places to try

October 17, 2014

For brunch, Chef Michael Pellegrino marinates his “Southern fried” chicken in jalapeño-laced buttermilk before it’s battered and cooked. It’s served with home fries, collard greens and Texas toast. Another option is Pellegrino’s cheeky Wings & Doughnuts, which includes house-made maple-glazed pastries. Read More