RE: Help! What to do with over-ripe blueberries

How about muffins or bread? Over ripe bananas are good for baking, so I would think blueberries would be also. I would definitely call them and ask about returning them. I bet they'll take them back. Do you still have your receipt?

RE: Help! What to do with over-ripe blueberries

Bring them back. They are really good about that kind of thing.

FYI: I bought some yesterday. Checked them out really well ~ shocked them, etc. They were in the warm car for maybe 1+ hour. Got them home and immediately stuck them in the refrigerator. Pulled them out for dinner and there was a HUGE fly in there. There was NO WAY that the thing flew in there b/c it couldn't get out. Needless to say, I retruned them this AM (and, unfortunately, exchanged them b/c they are a good deal). Wash the fruit VERY VERY well!!! YUCK!!!!

2. In a large bowl, cream together 1/2 cup butter and 1 1/3 cup sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the buttermilk, mixing just until incorporated. Sir in blueberries. Pour batter into prepared pan. In a small bowl, combine 2/3 cup flour and 2/3 cup sugar. cut in 6 tablespoons butter until mixture resembles coarse crumbs. Sprinkle over top of batter.

3. Bake in the preheated oven for 45 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.