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Acesulfame-K is 130 times sweeter than sucrose which is usually used in food, beverage, medicine, daily necessities, table sweeteners which does not cause microbial fermentation. It is food safety without toxic side-effects. It does not participate in met...展開
Acesulfame-K is 130 times sweeter than sucrose which is usually used in food, beverage, medicine, daily necessities, table sweeteners which does not cause microbial fermentation. It is food safety without toxic side-effects. It does not participate in metabolism, can control the calorie intake, particularly suitable for patients with obesity and high blood pressure. It also does not increase the value of human blood glucose, particularly suitable for patients with diabetes. 收起

Agar-Agar is used as a texturizing agent, emulsifier, stabilizing agent and thickener in ice cream, sherbets, jellies, soups, sauces, canned soups, and canned meat & fish. It is used as a clarifying agent in winemaking and brewing,

Allura Red is a red azo food dye with a dark red powder appearance and is denoted by the E number E129. It is used as a red food coloring in products such as soft drinks, jams, jellies, confectionery, baked goods, and canned foods.

Aloe Extract is a natural bactericidal anti-inflammatory agent, has the role of detoxification and can improve human body immunity, anti-ulcer, and increase visceral. This product is often used in nutritional supplements.

Angelica Extract is a dry concentrate made from the root of Angelica polymorpha. It is a fine brown to light brown powder with a characteristic odor and taste. It is used for a digestive tonic, gynecological disorders, and many other conditions. It is als...展開
Angelica Extract is a dry concentrate made from the root of Angelica polymorpha. It is a fine brown to light brown powder with a characteristic odor and taste. It is used for a digestive tonic, gynecological disorders, and many other conditions. It is also used as a flavoring agent in some foods and in herbal supplements. 收起

Apple Extract is derived from the fruit of the apple. Apple extracts have been shown to be 2 to 6 times more powerful than Vitamin C as antioxidants. This product is often used in nutritional supplements, and it can protect cells against reactive atoms th...展開
Apple Extract is derived from the fruit of the apple. Apple extracts have been shown to be 2 to 6 times more powerful than Vitamin C as antioxidants. This product is often used in nutritional supplements, and it can protect cells against reactive atoms that contribute to tissue damage in the body. 收起

Arabic Gum is a milky white to yellow uniform powder. It is a complex mixture of polysaccharides and glycoproteins that is used primarily in the food industry as a stabilizer and an emulsifier. It can be used in icings, fillings, and chewing gums.

Artemisia Annua Extract also known as sweet wormwood, is a common type of wormwood native to temperate Asia. The plant extracts have antimalarial activity. The active ingredient artemisinin is the key ingredient making this product a potential treatment f...展開
Artemisia Annua Extract also known as sweet wormwood, is a common type of wormwood native to temperate Asia. The plant extracts have antimalarial activity. The active ingredient artemisinin is the key ingredient making this product a potential treatment for malaria. It also has anti-inflammatory and asthma fighting properties, and is often used in nutritional supplements. 收起

Aspartame is a dipeptide ester about 160-200 times sweeter than sucrose in aqueous solution. It is usually used in food, beverage, medicine, daily necessities, table sweeteners which does not cause microbial fermentation.

Astaxanthin is a natural esterified complex, in the form of a dark red powder, derived from Haematococcus pluvialis algae biomass. This product is ideal for use in functional food & beverage applications.

Beta-Sitosterol is a white powdered plant sterol which finds use as an antioxidant in food and for reducing cholesterol, anti-inflammation, anti-ulcer, and anti-cancer agent in functional/clinical applications.

Black Cohosh Extract is used for medicinal purposes, commonly for symptoms of menopause, premenstrual syndrome (PMS), painful menstruation, acne, weakened bones (osteoporosis), and for starting labor in pregnant women. It is often used in tea and nutritio...展開
Black Cohosh Extract is used for medicinal purposes, commonly for symptoms of menopause, premenstrual syndrome (PMS), painful menstruation, acne, weakened bones (osteoporosis), and for starting labor in pregnant women. It is often used in tea and nutritional supplements to treat anxiety, rheumatism, fever, sore throat, and cough. 收起

Black PN is a synthetic black diazo food dye which is denoted by the E number E 151. It is used as a food coloring additive in products such as soft drinks, jams, jellies, confectionery, baked goods, and canned foods.

Blueberry Extract is derived from blueberries. It is a very strong antioxidant, and has the ability to inhibit cancer cell growth at an early stage and can prevent the development of cancer. Blueberry Extract has flavonoids that offer protection against o...展開
Blueberry Extract is derived from blueberries. It is a very strong antioxidant, and has the ability to inhibit cancer cell growth at an early stage and can prevent the development of cancer. Blueberry Extract has flavonoids that offer protection against oxidation and inflammation of blood vessels, two factors involved in cardiovascular diseases. It also protects against eye and retinal degeneration. It appears as a blue powder, and is often used as a nutritional supplement. 收起

Brilliant Blue FCF is a reddish-blue powdered food colorant which is denoted by the E number E133. It is used as blue food additive in products such as ice cream, canned peas, packet soups, icings, popsicles, and blue raspberry products.

Brown HT is a brown synthetic coal tar diazo food dye denoted by the E number E155 and can be used to substitute cocoa or caramel colorants. It is mainly used in chocolate cakes but can also be used in milk, cheeses, yogurts, jams, fruit, and fish product...展開
Brown HT is a brown synthetic coal tar diazo food dye denoted by the E number E155 and can be used to substitute cocoa or caramel colorants. It is mainly used in chocolate cakes but can also be used in milk, cheeses, yogurts, jams, fruit, and fish products. 收起

CMC (Carboxy Methyl Cellulose) is a white or yellowish powder that is a by product of cotton. It is used as a food additive. It modifies viscosity,acts as a thickener, and stabilizes emulsions in products such as ice cream.

Carmoisine is a synthetic red food dye from the azo dye group which has the appearance of a red to maroon powder. It is denoted by the E number 122 and can be used in foods that are heat-treated after fermentation. Carmoisine is used in foods such as blan...展開
Carmoisine is a synthetic red food dye from the azo dye group which has the appearance of a red to maroon powder. It is denoted by the E number 122 and can be used in foods that are heat-treated after fermentation. Carmoisine is used in foods such as blancmange, marzipan, Swiss roll, jams, preserves, yogurts, jellies, breadcrumbs, rose syrup, nougats, and cheesecake mixes. 收起

Carnauba Wax (2442) is a yellow, very hard wax with a high melting point. It is of standard quality made from the young leaves of the carnauba plant. Carnauba Wax (2442) is most commonly used in food additive applications.

Carnauba Wax Organic LC (6642) is an Ecocert-certified organic, very light colored wax derived from the young leaves of the carnauba plant. This product has a high oil binding capacity and is most commonly used in food additive applications.

Carrageenan, also known as carrageenins, is a white or gray-white powder without odour. This product finds use in confectionery (fruit gushers, etc.) and dairy applications (desserts, ice cream, creams, milk shakes, and sweetened condensed milks) as a gel...展開
Carrageenan, also known as carrageenins, is a white or gray-white powder without odour. This product finds use in confectionery (fruit gushers, etc.) and dairy applications (desserts, ice cream, creams, milk shakes, and sweetened condensed milks) as a gelling agent; in beer as a clarifier; and in pates and processed meats as a bulking agent. 收起

Chamomile Extract is a dry concentrate made from the flower of Anthemis nobilis. It is a fine yellow powder with a characteristic odor and taste. It is used for its soothing effects and ability to maintain the digestive tract. It has sedative effects and ...展開
Chamomile Extract is a dry concentrate made from the flower of Anthemis nobilis. It is a fine yellow powder with a characteristic odor and taste. It is used for its soothing effects and ability to maintain the digestive tract. It has sedative effects and is often used in herbal supplements and as a relaxing after dinner drink. 收起

Chitosan is an off white powder or flake that serves as a natural anti-microbial agent, a coating material, a clarifying agent, a flocculating agent, and a nutritional additive. This product finds use in functional food & beverages, juice, wine, beer, and...展開
Chitosan is an off white powder or flake that serves as a natural anti-microbial agent, a coating material, a clarifying agent, a flocculating agent, and a nutritional additive. This product finds use in functional food & beverages, juice, wine, beer, and nutritional supplements. 收起

Chitosan Oligosaccharide is a light yellow powder. Chitosan oligosaccharide is of low sugariness, low heat value, asepsis and no side effects and able to reduce blood fat and blood sugar. Biological health food, produced with chitosan oligosaccharide, as ...展開
Chitosan Oligosaccharide is a light yellow powder. Chitosan oligosaccharide is of low sugariness, low heat value, asepsis and no side effects and able to reduce blood fat and blood sugar. Biological health food, produced with chitosan oligosaccharide, as the main raw materials, not only is favorable to the increment of bacillus in the human's intestine, but also can prevent the generation of toxic fungus and putridity in the human's intestine, raise the quality and quantity of cellulose in the human body, and increase the immunity of airframes.
Chitosan oligosaccharide can achieve the use of anticancer by activating the achroacyte in the human body and controlling the generation & expansion of cancer cells.Chitosan oligosaccharide can effectively activate the achroacyte in the human body and improve the body's ability to resist germs. 收起

Citric Acid BP98/USP24 is a white crystal and a weak organic acid. It is a natural preservative and is also used to add an acidic, or sour taste to foods and soft drinks. In biochemistry, it is important as an intermediate in the citric acid cycle and the...展開
Citric Acid BP98/USP24 is a white crystal and a weak organic acid. It is a natural preservative and is also used to add an acidic, or sour taste to foods and soft drinks. In biochemistry, it is important as an intermediate in the citric acid cycle and therefore occurs in the metabolism of virtually all living things. It can also be used as an environmentally benign cleaning agent. 收起

Citrus Aurantium Extract is a natural extract obtained exclusively from fresh leaves and twigs of cultivated bitter orange tree (Citrus aurantium var. Amara). Its main active ingredient is Synephrine, which is chemically very similar to the ephedrine and ...展開
Citrus Aurantium Extract is a natural extract obtained exclusively from fresh leaves and twigs of cultivated bitter orange tree (Citrus aurantium var. Amara). Its main active ingredient is Synephrine, which is chemically very similar to the ephedrine and pseudo-ephedrine found in many over the counter cold and allergy medications and in a number of weight loss and energy supplements. 收起

Conjugated Linoleic Acid powder is manufactured through the powderization of conjugated linoleic acid. The product is solid powder, which has good stability and fluidity. Conjugated Linoleic Acid is a nutritive supplement for people who eat less meat. It ...展開
Conjugated Linoleic Acid powder is manufactured through the powderization of conjugated linoleic acid. The product is solid powder, which has good stability and fluidity. Conjugated Linoleic Acid is a nutritive supplement for people who eat less meat. It may also be used in food supplements and healthcare food, which can strengthen immunity, repel cancer, and help people lose weight. 收起

Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries.

Cranberry Extract is a red powder made from cranberries. Cranberries have anti-inflammatory properties and have anti-viral effects. Cranberry Extract has the ability to inhibit the cancer cell growth at an early stage. Positive health impacts were shown i...展開
Cranberry Extract is a red powder made from cranberries. Cranberries have anti-inflammatory properties and have anti-viral effects. Cranberry Extract has the ability to inhibit the cancer cell growth at an early stage. Positive health impacts were shown in various cancers such as: stomach, prostate, intestine, breast, skin, brain, lungs, mouth, ovaries, liver and leukemic cells. This product is often used in nutritional supplements. 收起

DL- Malic Acid is a white crystal or crystal powder. It can be used as an acidulant in cool drinks (including lactobacillus drinks, milk drinks, carbonated drinks, cola), frozen foods (including sherbet and ice cream), processed foods (including wine and ...展開
DL- Malic Acid is a white crystal or crystal powder. It can be used as an acidulant in cool drinks (including lactobacillus drinks, milk drinks, carbonated drinks, cola), frozen foods (including sherbet and ice cream), processed foods (including wine and mayonnaise). It is used as color-keeper and antiseptic of juice. It is also used as emulsion stabilizer of egg yolk. 收起

Dandelion Extract is a dry concentrate made from the whole plant of Taraxacum mongolicum. It is a fine greenish brown to brown powder with a characteristic odor and taste. It is often used in health supplements to promote appetite and improve digestion.

Dicalcium Phosphate Food Grade is a white powder used as a leavening agent and as a modifier, buffer, , emulsifier, and stabilizer, for food products. It is produced by reacting calcium chloride and phosphoric acid and can be used as a nutritional supplem...展開
Dicalcium Phosphate Food Grade is a white powder used as a leavening agent and as a modifier, buffer, , emulsifier, and stabilizer, for food products. It is produced by reacting calcium chloride and phosphoric acid and can be used as a nutritional supplement. It can also be used in dough, cake, pastry and bakery products. 收起

Echinacea Purpurea Extract is a dry concentrate made from the tops of Echinacea purpurea. It is a fine greenish brown powder with a characteristic odor and taste. It improves immunity against viruses, bacteria and cancerous cells. It is used as herbal sup...展開
Echinacea Purpurea Extract is a dry concentrate made from the tops of Echinacea purpurea. It is a fine greenish brown powder with a characteristic odor and taste. It improves immunity against viruses, bacteria and cancerous cells. It is used as herbal supplements for wounds and skin problems, such as acne or boils. 收起

Elderberry Extract is a purple powder derived from the fruit of the elderberry tree. Its active ingredient is anthocyanins, natural pigments responsible for the color of fruits. It is often used in nutritional supplements, and is used to protect against t...展開
Elderberry Extract is a purple powder derived from the fruit of the elderberry tree. Its active ingredient is anthocyanins, natural pigments responsible for the color of fruits. It is often used in nutritional supplements, and is used to protect against the H5N1 Avian flu and other strains of influenza. It also acts as a diuretic, and an anti-inflammatory agent. 收起

Epimedium Herb Extract is an extract from Epimedium Brevicornum Maxim. Epimedium Herb Extract is often used as supplements, and it can benefit the muscle and skeletal systems within the body. It features ingredients that can help manage cortisol levels wi...展開
Epimedium Herb Extract is an extract from Epimedium Brevicornum Maxim. Epimedium Herb Extract is often used as supplements, and it can benefit the muscle and skeletal systems within the body. It features ingredients that can help manage cortisol levels within the blood. 收起

Erythrosine is a cherry-pink synthetic food dye which is denoted by the E number E127. It is used as a coloring additive in products such as soft drinks, cheese, jams, jellies, confectionery, baked goods, and canned foods.

Food Black 2 is a brown-to-black synthetic diazo food dye which is denoted by the E number E152. It is used as a coloring additive in products such as soft drinks, jams, jellies, confectionery, baked goods, and canned foods.

Food Yellow 2 is a yellow dye that is denoted by the E number E105. It is used as a yellow food additive in products such as soft drinks, pickles, cheese, jams, jellies, confectionery, baked goods, and canned foods.

Functional Red Yeast Rice is a red powder obtained through fermentation of grains with Monascus Purpureus strains. It is used to improve digestive health, reduce cholesterol, blood pressure, blood sugar, and promote immunity. This product is ideal for fun...展開
Functional Red Yeast Rice is a red powder obtained through fermentation of grains with Monascus Purpureus strains. It is used to improve digestive health, reduce cholesterol, blood pressure, blood sugar, and promote immunity. This product is ideal for functional food and beverage applications. 收起

Garlic Extract is used in the food and beverage industry, and is used to enhance immunity. Garlic Extract provides the same benefits as garlic, without the garlic odor or taste that garlic oils or flavoring powders have.

Ginger Extract is derived from the dried, ground rhizomes of cultivated ginger Zingiber Officinale, Zingiberaceae family, using the aqueous-alcoholic extraction method followed by concentration and drying on a vacuum-spray drier. It appears as a fine, bro...展開
Ginger Extract is derived from the dried, ground rhizomes of cultivated ginger Zingiber Officinale, Zingiberaceae family, using the aqueous-alcoholic extraction method followed by concentration and drying on a vacuum-spray drier. It appears as a fine, brown or brownish-yellow powder with a characteristic odour and taste. This product is widely used as an important spice as well as a digestive aid for mild stomach upset, it can also be used to help prevent or treat nausea and vomiting associated with motion sickness, pregnancy, and cancer chemotherapy. In addition, it can be used to help treat arthritis, colic, diarrhea and heart disease. 收起

Ginkgo Biloba Extract is a yellowish-brown powder extracted from the leaves of the ginkgo biloba tree. Extracts of ginkgo leaves contain flavonoid glycosides (myricetin and quercetin) and terpenoids (ginkgolides, bilobalides) and have been used pharmaceut...展開
Ginkgo Biloba Extract is a yellowish-brown powder extracted from the leaves of the ginkgo biloba tree. Extracts of ginkgo leaves contain flavonoid glycosides (myricetin and quercetin) and terpenoids (ginkgolides, bilobalides) and have been used pharmaceutically. It is used to regulate blood pressure, cholesterol, as an antioxidant, and to improve memory. This product is often used as a dietary supplement and in many Asian dishes. 收起

Ginseng Extract appears as a light yellow fine powder. This product is used in the food and beverage industry as a herbal supplement, and it is a common ingredient in energy drinks, ginseng tea, and diet aids. Other related products include chewing gum an...展開
Ginseng Extract appears as a light yellow fine powder. This product is used in the food and beverage industry as a herbal supplement, and it is a common ingredient in energy drinks, ginseng tea, and diet aids. Other related products include chewing gum and candy. Ginseng Extract is used to treat heart disease, blood pressure disorders, can enhance the physical, in the treatment of cancer patients with radiotherapy and chemotherapy-induced immune dysfunction embolism. 收起

Gotu Kola Extract is an extract that is often used as a nutraceutical and dietary supplement. The protophyte of Gotu Kola is regarded as the whole herb of Centella asiatica ( Linn. ) Urban, in the family of Umbelliferae. This product was used extensively ...展開
Gotu Kola Extract is an extract that is often used as a nutraceutical and dietary supplement. The protophyte of Gotu Kola is regarded as the whole herb of Centella asiatica ( Linn. ) Urban, in the family of Umbelliferae. This product was used extensively as an herbal medicine in ancient China, India, and Indonesia. The greenish brown powder is commonly used to cure wounds, improve intelligence, and cure skin disease. 收起

Green Coffee Bean Extract (Chlorogenic Acid) is un-roasted coffee that has higher nutritional value than roasted coffee whose nutrients have been partially destroyed during roasting. This product is made from the unroasted beans of Coffea Arabica L., and ...展開
Green Coffee Bean Extract (Chlorogenic Acid) is un-roasted coffee that has higher nutritional value than roasted coffee whose nutrients have been partially destroyed during roasting. This product is made from the unroasted beans of Coffea Arabica L., and results in a high level of chlorogenic acid and other caffeoylquinic acids. It appears as a brown yellow powder with good solubility in water, and it is often used as a dietary supplement. 收起

Green S is a green synthetic coal tar triarylmethane food dye with the molecular formula C27H25N2O7S2Na and is denoted by the E number E142. Green S is used as a green food additive in soft drinks, jams, jellies, confectionery, baked goods, and canned foo...展開
Green S is a green synthetic coal tar triarylmethane food dye with the molecular formula C27H25N2O7S2Na and is denoted by the E number E142. Green S is used as a green food additive in soft drinks, jams, jellies, confectionery, baked goods, and canned foods. 收起

Green Tea Extract is a natural product obtained by solvent extraction of fresh green Camelia sinensis. It is a greenish-yellow powder with a characteristic odor and a slight bitter taste. It helps to reduce the negative effects of LDL cholesterol (bad cho...展開
Green Tea Extract is a natural product obtained by solvent extraction of fresh green Camelia sinensis. It is a greenish-yellow powder with a characteristic odor and a slight bitter taste. It helps to reduce the negative effects of LDL cholesterol (bad cholesterol) by lowering levels of triglycerides and increasing the production of HDL cholesterol (good cholesterol). It has also been claimed to be useful for weight loss management. Green Tea Extract may also be added to a variety of foods and beverages such as cakes and smoothies. 收起

Guar Gum is a free flowing powder that is derived from the guar bean. It is used as a binding agent, a thickening, stabilizing, emulsifying, and suspending agent in doughs, ice creams, cheeses, meats, and condiments.

Gynostemma Extract is derived from a dioecious, herbaceous climbing vine of the family Cucurbitaceae. It is a powerful antioxidant and can increase longevity. It has therapeutic qualities such as lowering cholesterol and high blood pressure, strengthening...展開
Gynostemma Extract is derived from a dioecious, herbaceous climbing vine of the family Cucurbitaceae. It is a powerful antioxidant and can increase longevity. It has therapeutic qualities such as lowering cholesterol and high blood pressure, strengthening immunity, and inhibiting cancer growth. This product is often used in nutritional supplements. 收起

Hops Extract is derived from the female flower cones of Humulus lupulus. They are used primarily as a flavoring and stability agent in beer, though hops are also used for various purposes in other beverages and herbal medicine. Hops help stimulate the ap...展開
Hops Extract is derived from the female flower cones of Humulus lupulus. They are used primarily as a flavoring and stability agent in beer, though hops are also used for various purposes in other beverages and herbal medicine. Hops help stimulate the appetite, dispel flatulence, and relieve intestinal cramps. This herb can be usefully combined with valerian for coughs and nervous spasmodic conditions. Hops also have diuretic properties and can be taken for various problems with water retention and excess uric acid. It can also be used as an herbal supplement. 收起

Hydrolyzed Fish Collagen is made of tilapia fish skin through pretreatment and biodegradation to form macromolecular collagen polypeptide, with a mean molecular weight of less than 3000. It contains the total amino acids, and has the advantages of good nu...展開
Hydrolyzed Fish Collagen is made of tilapia fish skin through pretreatment and biodegradation to form macromolecular collagen polypeptide, with a mean molecular weight of less than 3000. It contains the total amino acids, and has the advantages of good nutritive value, high absorption, water solubility, dispersive stability and moist-retention quality. 收起

Indigo Carmine is used as a pH indicator or as a food color additive and is denoted by the E number E132. It is used in products such as soft drinks, jams, jellies, confectionery, baked goods, and canned foods.

Isolated Soy Protein is a yellowish powder made from soybean meal. It has a bland flavor and is used in emulsified meat products, poultry and fish products, vegetarian food, chopped and minced meats, granular sausage, and leisure food drinks, etc.

Konjac Glucomannan is a free flowing powder that contains more than ten kinds of amino acids required by the human body. It has applications as an appetite suppressant, cholesterol lowering, and other food applications.

L(+) Tartaric Acid is colorless and rhombic crystals. It is mainly used in chemical preparation of sour, chemical preparation of resolution and pharmaceutical materials. It can be used in high-level candy, cold drink and wine in food industry, also used i...展開
L(+) Tartaric Acid is colorless and rhombic crystals. It is mainly used in chemical preparation of sour, chemical preparation of resolution and pharmaceutical materials. It can be used in high-level candy, cold drink and wine in food industry, also used in preservative and stabilizer. 收起

L-Malic Acid is food additive derived from fruits. It is the chemical that gives green apples, grapes, and rhubarbs their tart flavor. Powdered forms are often used in candies that give an "extreme" sour taste.

Lotus Leaf Extract is a dry concentrate made from the leaf of Nelumbo nucifera. It is a fine brown powder with a characteristic odor and taste. Its main active ingredient is nuciferine. Nunciferine is used as a laxative and promotes metabolism. This produ...展開
Lotus Leaf Extract is a dry concentrate made from the leaf of Nelumbo nucifera. It is a fine brown powder with a characteristic odor and taste. Its main active ingredient is nuciferine. Nunciferine is used as a laxative and promotes metabolism. This product is often used in tea and nutritional supplements to help with weight loss and cardiovascular health. 收起

Magnolia Officinal Bark Extract is derived from the bark of the tree of the same name. This product is a strong antioxidant, and it is used to protect the brain from Alzheimer’s disease, and to protect against cardiovascular disease. It is often used in n...展開
Magnolia Officinal Bark Extract is derived from the bark of the tree of the same name. This product is a strong antioxidant, and it is used to protect the brain from Alzheimer’s disease, and to protect against cardiovascular disease. It is often used in nutritional supplements, and may also have anti-cancer properties. 收起

Maltodextrin is a white powder derived from starch. It is used as a texturing agent and is used to increase specific gravity in beers. It is also used as a food additive in fast food, dewatered vegetables, tinned food, and beverages.

Matrix Gold Ammonia Caramel Color - Type III [Liquid] (E150c) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of ammonium compounds, but no sulfite compounds can be used....展開
Matrix Gold Ammonia Caramel Color - Type III [Liquid] (E150c) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of ammonium compounds, but no sulfite compounds can be used. The product has a color strength of 0.175 - 0.225. It is used to color beer, soy sauce, protein drinks, and confectionery goods. This product is used in functional foods and nutrition applications. 收起

Matrix Gold Ammonia Caramel Color - Type III [Powder] (E150c) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of ammonium compounds, but no sulfite compounds can be use...展開
Matrix Gold Ammonia Caramel Color - Type III [Powder] (E150c) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of ammonium compounds, but no sulfite compounds can be used. The product has a color strength of 0.175 - 0.225. It is used to color beer, soy sauce, protein drinks, and confectionery goods. This product is used in functional foods and nutrition applications. 收起

Matrix Gold Ammonia Sulphite Process Caramel Color - Type IV [Powder] (E150d) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of both sulfite and ammonium compounds. It...展開
Matrix Gold Ammonia Sulphite Process Caramel Color - Type IV [Powder] (E150d) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of both sulfite and ammonium compounds. It is used to color confectionery goods, bakery goods, carbonated beverages, liquors, sauces, juices, and jams. This product is used in functional foods and nutrition applications. 收起

Matrix Gold Caustic Sulfite Caramel Color - Type II [Liquid] (E150b) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of sulfite compounds, but no ammonium compounds can b...展開
Matrix Gold Caustic Sulfite Caramel Color - Type II [Liquid] (E150b) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of sulfite compounds, but no ammonium compounds can be used. The product has a color strength of 0.092 - 0.102. It is used to color whiskey, brandy, confectioneries, and bakery goods. This product is used in functional foods and nutrition applications. 收起

Matrix Gold Caustic Sulfite Caramel Color - Type II [Powder] (E150b) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of sulfite compounds, but no ammonium compounds can...展開
Matrix Gold Caustic Sulfite Caramel Color - Type II [Powder] (E150b) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of sulfite compounds, but no ammonium compounds can be used. The product has a color strength of 0.092 - 0.102. It is used to color whiskey, brandy, confectioneries, and bakery goods. This product is used in functional foods and nutrition applications. 收起

Matrix Gold Double Strength Caramel - Type IV [Liquid] (E150d) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of both sulfite and ammonium compounds. The product has a c...展開
Matrix Gold Double Strength Caramel - Type IV [Liquid] (E150d) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of both sulfite and ammonium compounds. The product has a color strength of 0.380 - 0.420. It is used to color confectionery goods, bakery goods, carbonated beverages, liquors, sauces, juices, and jams. This product is used in functional foods and nutrition applications. 收起

Gold Plain Caramel Color - Type I [Liquid] (E150a) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It contains no ammonium or sulfite compounds. The product has a color strength of 0.032 - 0.037. It is...展開
Gold Plain Caramel Color - Type I [Liquid] (E150a) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It contains no ammonium or sulfite compounds. The product has a color strength of 0.032 - 0.037. It is used to color whiskey, brandy, or foods and beverages. This product is used in functional foods and nutrition applications. 收起

Matrix Gold Plain Caramel Color - Type I [Powder] (E150a) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It contains no ammonium or sulfite compounds. The product has a color strength of 0.032 - 0.0...展開
Matrix Gold Plain Caramel Color - Type I [Powder] (E150a) is a powdered food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It contains no ammonium or sulfite compounds. The product has a color strength of 0.032 - 0.037. It is used to color whiskey, brandy, or foods and beverages. This product is used in functional foods and nutrition applications. 收起

Matrix Gold Single Strength Caramel - Type IV [Liquid] (E150d) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of both sulfite and ammonium compounds. The product has a c...展開
Matrix Gold Single Strength Caramel - Type IV [Liquid] (E150d) is a liquid food coloring that is prepared by a carefully controlled heat treatment of carbohydrates. It can be used in the presence of both sulfite and ammonium compounds. The product has a color strength of 0.200 - 0.220. It is used to color carbonated beverages, country liquors, rums, sauces, and bakery goods. This product is used in functional foods and nutrition applications. 收起

Milk Thistle Extract is derived from a plant that is native to the Mediterranean region. It is used as an herbal remedy for ailments related to the liver, kidneys, and gall bladder. The active constituent in milk thistle is the lipophilic extract from the...展開
Milk Thistle Extract is derived from a plant that is native to the Mediterranean region. It is used as an herbal remedy for ailments related to the liver, kidneys, and gall bladder. The active constituent in milk thistle is the lipophilic extract from the seed and is composed of the three isomer flavonolignans, silybin, silydianin, and silychristin, collectively known as silymarin. This product has antioxidant and detoxification properties, and is used in nutritional supplements. 收起

Olive Leaf Extract is an extract from the leaf of the olive tree (Olea europaea). While olive oil is well known for its flavor and health benefits, the leaf has been used medicinally in various times and places. Natural Olive Leaf Extract (OLE), is now ma...展開
Olive Leaf Extract is an extract from the leaf of the olive tree (Olea europaea). While olive oil is well known for its flavor and health benefits, the leaf has been used medicinally in various times and places. Natural Olive Leaf Extract (OLE), is now marketed as anti-aging, immunostimulators, and antibiotics. It is often used in nutritional supplements, and it is a strong antioxidant. 收起

Patent Blue V is a dark bluish synthetic food dye which is denoted by the E number E131. It is used as a blue food additive in products such as soft drinks, jams, jellies, confectionery, baked goods, and canned foods.

Polygonum Cuspidatum Extract is a genus in the Polygonaceae family. It displays antibiotic antiviral and antitumor properties. It protects against hepatitis, and cardiovascular disease. It is a strong antioxidant, and is often used in dietary supplements.

Ponceau 4R is a synthetic red azo dye that is denoted by the E number E124. It is used as a red food additive in products such as soft drinks, pickles, cheese, jams, jellies, confectionery, baked goods, and canned foods.

Potassium Sorbate FCCIV is a white granular powder primarily used as a food preservative. It is effective in a variety of applications including food, wine, and personal care. It is used to inhibit molds and yeasts in many foods, such as cheese, wine, yog...展開
Potassium Sorbate FCCIV is a white granular powder primarily used as a food preservative. It is effective in a variety of applications including food, wine, and personal care. It is used to inhibit molds and yeasts in many foods, such as cheese, wine, yogurt, dried meats, apple cider and baked goods. It can also be found in the ingredients list of many dried fruit products. It is primarily used with sweet wines, sparkling wines, and some hard ciders but may be added to table wines which exhibit difficulty in maintaining clarity after fining, etc. 收起

Potato Starch (food/ industrial grade) is an extract from potatoes. It contains minimal proteins and minimal fat. It is used as a binder in foods, such as hot dogs, creams, noodles, and pastries. It is a shiny white powder.

Propylene Glycol Alginate is a white powder that is used to give yogurt a good texture and taste, increase the performance of bubbles in beer, and acts as an excellent stabilizer and emulsifier in salad dressing and other foods.

Quinoline Yellow is a yellow dye that is denoted by the E number E104. It is used as a greenish-yellow food additive in products such as soft drinks, pickles, cheese, jams, jellies, confectionery, baked goods, and canned foods.

Reishi Mushroom Extract is a dry concentrate made from the fruit body of Ganoderma lucidum. This product has strong anti-cancer properties and helps alleviate the effects of radiotherapy and chemotherapy. It has a characteristic odor and taste, and is oft...展開
Reishi Mushroom Extract is a dry concentrate made from the fruit body of Ganoderma lucidum. This product has strong anti-cancer properties and helps alleviate the effects of radiotherapy and chemotherapy. It has a characteristic odor and taste, and is often used in nutritional supplements. 收起

Resveratrol is a polyphenol compound, part of a group of chemical substances called stilbenes. The trans-isomeric form of resveratrol is the basis of many purported health benefits. Increasing scientific evidence indicates trans-resveratrol to have anti-a...展開
Resveratrol is a polyphenol compound, part of a group of chemical substances called stilbenes. The trans-isomeric form of resveratrol is the basis of many purported health benefits. Increasing scientific evidence indicates trans-resveratrol to have anti-aging properties, cancer preventive and cardiovascular protective activities, anti-inflammatory and blood sugar lowering effects, while possibly enhancing athletic performance and calorie restriction. This product is often used as a nutritional supplement. 收起

Rhodiola Rosea Extract is a dry extract concentrate made from the root of Rhodiola rosea. This plant, also known as "golden root" or "roseroot" belongs to the plant family Crassulaceae. The key active ingredients are believed to be rosavin, rosarin, rosin...展開
Rhodiola Rosea Extract is a dry extract concentrate made from the root of Rhodiola rosea. This plant, also known as "golden root" or "roseroot" belongs to the plant family Crassulaceae. The key active ingredients are believed to be rosavin, rosarin, rosin and salidroside. This product is used to stimulate the nervous system and alleviate depression, and it also boosts energy and alleviates fatigue. Rhodiola Rosea Extract is a fine brown powder with a characteristic odor and taste, and is often used as a nutritional supplement. 收起

Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta.

Rice Protein ZX C80 is a light yellow powder derived fro, brown rice treated with enzymes. The powder is often used in smoothies, and health shakes to add protein with a less unpleasant taste than other protein powders.