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Wednesday, March 7, 2007

Laddu is a very popular sweet of India made during festivals and feasts. This recipe took me the least time to prepare any dish ever. That’s just three minutes!! You don’t believe it? Check out.Ingredients

2 cups desiccated coconut1 cup sweet condensed milkPreparation

Add both the ingredients to a thick bottomed pan after the pan is warm.Blend the ingredients well, in low heat for about a minute.Remove from heat and make small laddus and roll them over dry desiccated coconut to make it look pretty and to avoid stickiness from condensed milk.That’s it!!

Hi Sharmi, first time here.Crawled here thru one of your comments on jyotsna's blog.Glad i found you.I liked all the delicious recipes and of course, wonderful pic.s.I loved coconut laddus..looks fairly easy to make.Blogrolling you..

Sharmi,Oh my god....How on the earth did I miss your blog till date...Lovely dishes and recipes all throughout your blog. I am blogrolling you right away as I don't wanna miss any of your recipes from now on...Hope you don't mind. Thanx and hugsSeema