REGIONAL WINES & LIQUOR TASTINGS IN THE CELLARS

The south of Lisbon region is very rich in gastronomy and wines but also in landscapes and activities so diverse that you can find mountain and sea.

Wine producers, since ancient times, are the cradle of the famous Moscatel Wine and the unique Moscatel Roxo, but the Arrábida Park was also inhabited since ancient times by the Arrabidine friars, responsible for the ancestral recipe of the Liquor with the same name, now recovered according to the old recipe, a well kept secret for several generations.

You will start the day with a visit to a producer in the region who over a period of generations is characterized by an exclusively female management being the producers of some of the best wines in the region. You will taste their wines and some regional products, followed by a lunch of regional snacks at the Castle of Palmela.

You will visit this castle full of stories and then the producer of liqueurs Arrabidine, where you will know its history, the manufacturing process and its wine cellar, ending with a tasting of their own production Liqueurs accompanied by a second Tasting of regional products, including the famous Cheese of Azeitão.

well kept secret for several generations

About the Experience:

Starting Time

9 am (Start time may vary according to the chosen destination)

Meeting Point

to combine, depending on the customer's place of accommodation and the chosen destination

Days

Daily

Approximate Duration

3 hours

Language

English, Portuguese and French (according to availability). Other languages upon request.

Transportation can be Included according to your requirement. Seasonal program - We would recommend this program from April to October.