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Cucumber Onion Dip Recipe

“Family members request this fast and flavorful dip often,” Judith Priglmeier assures from Aitkin, Minnesota. “We especially like it with baked potato chips, but it tastes great with any type of chip or cracker.”

TOTAL TIME: Prep/Total Time: 15 min.YIELD:12 servings

Cucumber Onion Dip Recipe

“Family members request this fast and flavorful dip often,” Judith Priglmeier assures from Aitkin, Minnesota. “We especially like it with baked potato chips, but it tastes great with any type of chip or cracker.”

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Reviews for Cucumber Onion Dip

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Beckybackert User ID: 7691793150817

Reviewed Aug. 16, 2014

"In Louisville, Kentucky we add a few drops of green food coloring and call it Benedictine. And then we eat it with chips and make it into sandwiches and it is good on a turkey sandwich. Love it! The food of childhood. Skip the pepper. That's just weird. With ruffles you could eat the whole thing all by yourself."

MY REVIEW

Moween User ID: 7535696156531

Reviewed Dec. 12, 2013

"Simply delicious - You have a fantastic recipe!"

MY REVIEW

TomSwogger User ID: 7491687150815

Reviewed Nov. 19, 2013

"This is great as a bagel spread!. . . Since I love to experiment...I tried to turn this into a salad...I substituted greek yogurt for the cream cheese. Put it a half a lemon's of juice, a handful of chopped mint..and cubed up 2 cucumbers, 2 plum tomatoes, a very small purple onion, a handful of fresh chives...... it was delicious."

MY REVIEW

evolunze User ID: 6555532156528

Reviewed May. 12, 2013

"would be better on sandwiches"

MY REVIEW

beefbabe User ID: 5851198156339

Reviewed Jan. 16, 2013

"This dip is perfect! It is so cool and creamy."

MY REVIEW

katlaydee3 User ID: 374199976529

Reviewed Aug. 19, 2012

"Delicious! I made it exactly as written as served it with bagel chips and Triscuits."

MY REVIEW

briannaleigh User ID: 6409658137189

Reviewed Dec. 17, 2011

"Really good dip! Just made it, stirred everything together then put it in my blender which made it a littlle smoother than the picture but still very good has a very light taste."

MY REVIEW

FruitGal User ID: 434822768297

Reviewed Aug. 31, 2011

"Chopped tiny, mixed twice in my mixer and rested several hours before serving. I was hoping it would be a little yummier. Sorry. A little salty even though I used kosher salt. It may get better in a day. Maybe it needs some lemon juice? Guests asked about it though, so they liked it."

MY REVIEW

scprnces User ID: 544996076528

Reviewed Sep. 22, 2010Edited Apr. 26, 2016

"good, but i also modified it and used lays ruffle chips and it was a hit. i used 2 packages of cream cheese and i added a 1/2 container of small curd cottage chesse, i didnt use onions becuase my children do not like onion, it was a hit and very creamy."

MY REVIEW

kara waller User ID: 1429366150798

Reviewed May. 24, 2010

"This is awesome dip! Very refreshing. I always have to remind people it is dip they just dig into it like a salad."

MY REVIEW

samuels User ID: 2197775152638

Reviewed Aug. 8, 2009Edited Apr. 26, 2016

"Its easy, its tasty. I have used it w/ Ritz, put in a Russian Rye bread Bowl, and it is enjoyed by all."

MY REVIEW

reed007 User ID: 294277377715

Reviewed Jul. 19, 2008Edited Apr. 26, 2016

"Perfect for any occassion!! Picnic, before a family get-together, anything. Easy & everybody enjoys it. Definity better with the Rye chips."