Mariage Frères new brunches

Mariage Frères is all about exceptional teas but let’s not forget about restaurants and tea salons where you can have lunch or brunch all week long. scones, muffins and desserts pairing with sophisticated dishes delicately twisted with tea flavors, what a delight. Discover the menu…

Everyone knows Mariage Frères and its teas, first French historical importer. Their teas are a guarantee of quality. But not many people know that the house tea salons have a very beautiful savory menu. Marrying teas and dishes, here’s what Maraige Frères has to treat us.

This time, we went to discover their new brunch”s” menu. And yes, there’s something good about Mariage Frères, it’s that you don’t have “one” choice of brunch but 4 and the icing on the cake, you can even enjoy them throughout the week. How about that? Why making Sunday brunch day when you can brunch on Saturday or during your vacations?

You only have to go to one of the tea salons, from 12 p.m. to 7 p.m. to enjoy it. Brunches feature fresh fruit juices, scones and muffins or warm brioche toasts, served with top tea jellies, one of the house signature dish, a tea of your choice among 800 kinds and a sweet treat from Mariage Frères Chariot de Pâtisseries.

Scrambled eggs seasoned with matcha salt, what a good idea. We love it, it changes everything.

I HAVE A DREAM® Freshly squeezed orange or grapefruit juice Toasted brioche served with our Gelées extra de thé Medley of vegetables roasted, braised & confits in I Have A Dream® tea bulgur and buckwheat with squid ink, roasted peanut Gourmet dessert from the Chariot of Pâtisseries or Tea-infused Desserts* Tea*: please consult “The French Art of Tea”

Are you a foie gras enthusiast? Taste that one. Perfectly soft with a condiment twisted with Lily Muguet tea, here’s how to keep things interesting and treat yourself.

Of course, we finish with a pastry from the trolley. Will you fall for the Mont Blanc, the blueberry pie, or the brand-new “Neige de Muguet”? Litchi cream infused with white tea, sugar dough and raspberry, we preferred that one.

In other words, here is a lovely brunch you want to taste as soon as possible!