My new friends from the Ongi Etorri hostel and I went to snack on pintxos at the different bars in parte vieja. You walk into these places and the bar is lined up with plates of different finger foods, hot and cold. I tried peppers stuffed with crab, seafood salads topped with salmon, cheese balls, tortillas (sort of a potato omelet), and grilled lamb kebabs. It's a fun way to try different sorts of dishes and visit a lot of bars with different vibes and crowds.

Thank you Holly, for making it easier on my wallet. Hop on a plane, let's go check out some art in Bilbao!