Grilled Cheese Pizza

Cheese pulls like this should be a crime... but we think we see a lotta law-breakers out there.

Tastemade

Cheese pulls like this should be a crime... but we think we see a lotta law-breakers out there.

QUICK FACTS

9
Ingredients

8
Servings

INGREDIENTS

1pound store-bought pizza dough

1jar pizza sauce

8ounces shredded mozzarella cheese

8ounces shredded Monterey Jack cheese

8ounces shredded cheddar cheese

1/2stick butter, melted

Ranch dressing, for topping

Buffalo sauce, for topping

Chives, for garnish

INSTRUCTIONS

Preheat oven to 450 degrees.

Divide pizza dough in half. Using one half of the dough, form a large pizza round and place on a lightly greased upside down baking sheet. Cover pizza with 1/2 cup sauce and cheeses, leaving a 1-inch border.

Make another large round and place on top of toppings. Crimp sides together and brush with melted butter. Bake for 10 to 15 minutes or until golden brown and crispy. Allow pizza to rest for a few minutes before topping with ranch and buffalo sauce. Have fun with your sauce design! Garnish with chives. Cut and enjoy the cheesiest of cheese pulls!

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