Cooking Architecture

Cooking Architecture is the space where we bring together and share our experiences within the cultures of food and architecture. Our hope is that while simultaneously experimenting with the making of the two, we will find places of intersection.

We love discovering new recipes, creating communal meals, and sharing our passions with friends and family. Experiment, don't follow all the rules, share your ideas, and let us know how it works out.

Tag Archives: afternoon

Two weekends ago, before Claire’s arrival, I took a trip to New Hampshire to pick apples at a local farm. I drove out with several friends on a brisk Saturday morning and arrived at a beautiful farm overflowing with fall produce. There were all kinds of pumpkins, squash, tomatoes, and other delicious things, but most...

The nights are getting colder, the leaves are starting to change color, slowly but surely, and fall produce is filling Findlay Market. During rainy afternoons, when we should be working diligently on our next design project, all I want to do is wrap a blanket around me and enjoy a homemade cappuccino made by Juan. ...