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Saturday, March 5, 2011

Zucchini is available all year round ,not to said it's abundant and cheap!! Don't mistaken cucumber with zucchini even thought both look similar ..I seldom buy zucchini but last week when I was in farm market I saw 5 big and huge zucchini for $1.49 only!! For me the simplest way to cook zucchini is stir-fry!!

Ingredients:2 zucchini,peeled and sliced200 gm lean pork,sliced thin1 tbsp minced garlic1 tbsp oyster sauce1 tbsp chicken bouillon powder1/4 cup watersalt to taste1 tsp ground black pepper2 tbsp oil Method:1:Heat large skillet or wok in medium high heat.Add in oil and garlic.Fry until fragrant,add in pork and zucchini..2:Saute zucchini for 10 minutes before add in water,salt ,chicken bouillon and ground pepper.Stir all the ingredients well for another 10 minutes before remove from heat.3:Check the seasoning before dish out and serve warm..

I found out I still have a large bag of dried whole pepper from my mom when I was preparing food for my BBQ party 2 weeks ago.Actually I req...

About the Author:

Hi!! My name is Lesley and I'm a simple SAHM(stay at home mom) who currantly live in Long Island,New York with my daughter Mishu and hubby Eliot .I'm Malaysian who live in US and A for many many moon and I'm also a person who love to eat, cook and bake. If you have any suggestions ,questions or comments please feel free to email me at beachlover1917atyahoodotcom. To know more about my life or my kitchen you can always hop over to my other 2 blog.

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