Description

Nutriful Chia seeds are harvested in the mountains of Bolivia under natural conditions. Chia seeds are a true superfood, packed with calcium and iron as well as proteins, omega-3 fatty acids and fiber. In the culture of the Aztecs the Chiapflanze was an integral part of the diet due to the healthy and sättigenden characteristics of the seeds. The use possibilities for Chia seeds are manifold. They can be used to refine dishes such as muesli, yoghurt, salads and smoothies. Injected into water, a gel forms for further food preparation.