conversations about food plates, people and places
Copyright by lisa waterman gray 2009-2010

Sunday, November 14, 2010

Orange Walnut Pumpkin Pie

Reprinted from Visual Traveler: When you have a goal of creating a new recipe on a certain day, each week, sometimes the task is easier than others. Such was the case this week, but several days of pondering resulted in a great twist on an old classic. Give it a try and see if you agree.

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Welcome to COOK...EAT...SAVOR, a blog about great plates, places, and people for whom food=passion. Enjoy interviews with 'foodies,' visit great dining spots, and try new recipes. Pretty pictures are the final ingredient. I've hung around food for decades working as a restaurant cook, waitress and hostess; a catering assistant, a chef assistant at a local culinary school. I've been a restaurant critic and a professional baker too. I also love to play in the kitchen, particularly baking.My food and beverage stories/photos have appeared in Edible Santa Fe, Missouri Life, Nation's Restaurant News, Relish, RiseUp.com, Restaurant Startup and Growth and Sante, to name a few.

*********************************************************RECIPE TIPS - Look for VOEs - voice of experience = tips on how to make life easier when following a recipe*********************************************************To hear a podcast about great food destinations throughout Kansas, visit http://www.710kcmo.com/Podcasts/JaspersKitchen/tabid/374/Default.aspx, click on Nov. 12 and listen to minutes 17-25. ENJOY!

About Me

I have written for more than 30 national, regional and local publications that range from Delta Sky and KANSAS! magazine to FrontDoor.com and Relish.
I'm also a photographer, who particularly loves capturing images of great dishes, gorgeous landscapes, and beautiful buildings.