OUR OTHER CHRISTMAS MENUS

Boxing Day Menu is available exclusively on 26th December 2017. A £5 per adult & £3 per child non-refundable deposit is required to be paid upon booking. Non-refundable full payment is required by 24th November 2017. If booked after 24th November, full payment required upon booking. No booking is confirmed until a deposit is received. All forms of deposit payment are accepted including American Express. All pre-orders are required before 24th November 2017. All items are subject to availability. All prices inclusive of 20% VAT. We reserve the right to alter or amend the offer at any time.

Please be aware that all our dishes are prepared in kitchens where nuts and gluten are present, as well as other allergens; therefore, we cannot guarantee that any food item is completely ‘free from’ traces of allergens. Full allergen information on the ingredients in the food we serve is available on request – please speak to a team member.

Please advise the team of any dietary requirements, before ordering. All weights are approximate prior to cooking. Fish, poultry and shellfish dishes may contain bones and/or shell. Our menu descriptions do not list all ingredients. Some dishes may contain alcohol which may not be listed on the menu. Silver and gold wine packages are available when you pre-order your wine and book your table, discount only applies to the wines listed on this menu. Prosecco royale sorbet contains 20ml of cassis and is available to over-18s only. Alcohol available to over-18s only. Proof of age may be required.

All products subject to availability, on a site-by-site basis. Management reserves the right to withdraw/change offers (without notice), at any time. All service charges, cash and credit/debit card tips are paid in full to our team members. Promoter: Chef & Brewer, Sunrise House, Ninth Avenue, Burton upon Trent, Staffordshire, DE14 3JZ.

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