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doncntry

Joined 09/10/2005

I am the Kitchen Manager at the Senior Citizen Center in Holyoke, Colorado. I prepare anywhere from 35-70 meals every day. Some to be eaten at the center, some to be delivered to those who can't get out. All the meals are low-salt, low-sugar, low-fat, low-carbohydrate meals for the elderly population. This job is very rewarding and I enjoy it very much.