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If you don’t devour your blueberries before you get them home from the market (or the field — if you picked them, more power to you), you should definitely try cooking them in one of these dishes. In fact, just stock up, and start cooking — now.

When it feels so hot out that you could crack an egg — almost anywhere — and watch it quickly fry to a nice over-easy, who really wants to cook with a stove? No one! Here are a few delicious, easy recipes that don’t require any heat whatsoever.

Now is the time to eat outside every chance you get. Here are a few sturdy and filling salad and dessert ideas that won’t turn to gross mush in the hot sun and are easy to make and pack for alfresco dining. Just bring a bottle of chilled white wine to make sure you don’t melt, either.

Being stuck in an office all day is detrimental to a few things — namely, our lunches and our tans. We’re here to help with the first. Prevent PB&J fatigue with these nine solutions to the boring brown bag dilemma. With any luck, it won’t feel like you’re eating at your desk anymore.

Commencement has come and gone, and you’re settling into life without school. You’re free, you’re educated — and you have student loans. Now that you’re out of the dining halls and into your own kitchens, here are a few ways to eat well by dressing up typical, everyday pantry staples, without breaking the bank.

The brain child of Kelly Pratt, Stately Sandwiches aims to put together the most delicious sandwiches representative of all 50 states. Here are a few she has done so far. What sandwiches do you think she should make for other states?
(via laughingsquid.com)

You can practically feel your veins hardening just looking at these. Here are pics from the restaurant that is actively and proudly trying to kill its patrons, as demonstrated again this week by a woman who nearly died at the Heart Attack Grill in Las Vegas. These are all from the grill’s original location in Chandler, Arizona.