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Jambalaya, the Tulane University yearbook, was first published in 1896. It was not published from 1997-2003, nor in 2007. This is the Centennial Edition, and it contains a Student Directory in the back of the book.

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Coverage-Spatial

New Orleans (La.); New Orleans (La.)

Type

Text; Text

Format

pdf; pdf

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ty002004

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Full text

Digitized by the Internet Archive
in 2010 with funding from
Lyrasis IVIembers and Sloan Foundation
http://www.archive.org/details/jambalayayearboo100edit
ThrJamraiaya
Tulane
CentennialEdition \
Student Life 8
Seniors 40
Academics 56
Athletics 76
Jambalaya
mbalaya
J amDale
Jambalaya
Jambalaya
Organizations 126
Greek Life 158
Advertisements 184
Names 200
VVtLCOiVHi TO IHE CliiSI 1 ENNl/Vl, liUITION OFTHeTuIj\i\eJaMBALAYA.
After /\n eight year hutus \ve arf. proud to be back to chronicle the
DEVELOPMENT OpTuLANE UNIVERSITY. In THE FOLLOWING PAGES, WE HOPE
TO CAPTUREJUSTA LITTLE OF THE RICH TAPESTRY OF OUR CAMPUS, AND HELP
YOU, THE STUDENT, LOOK BACK ONTULANE WITH A FOND MEMORY OF THE
TIMF YOU SPENT HFRF.
The rest of this opening is dedicated cover images of earlier
Jambalayas.We hope that you will enfoy these pieces of cover art,
ANi:) appreciate the FVOIimON OFTHE TaMRAI AYA to its present FORM.
MISS ANN,
Tulane Life I
Centennial Edition \ 5
a m
VI5/ON5
x\
Tulane Life
Centennial Editio72 \
FEATURES
8
1939 FEATURES SECTION
TTie features divider, which marks this editions
Student Life section, is from the 1939 yearbook.
The 1939 issue of the Jambalaya seems to be the
most indicative of the artistic decorating style of
the time. Each section divider within this edition
was designed with the same artistic theme present-ing
cartoonish women in high heels, and often por-trayed
as wealthy. The men portrayed in this edi-tion
were very broad shouldered and well dressed,
reminding the writer of Dick Tracy comic strips.
The engraved cover of the 1939 edition of the
Jambalaya is one of the most creative and de-tailed
covers of any Jambalaya to date. Presented
in the Opening section, the 1939 edition depicts
two young people walking away from the stylized
Tulane University.
Tulane Life ig^ Q Centenriial Edition W^ ^
CONSTRUCTTON
I
t has pervaded campus this year - everyone has been incurred its wrath at some point.
Below is just a glimpse ofwhat campus was like this year.
u:fflE
1 -
."''" T'WMHH TIT, LL^aSSHWBIS^M
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1 ^
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A large hole on the UC quad fills with rain water. New Orleans' weath-er
is a challenges for construction crews across the city.
Photo by Jamie Feldmann and caption by Stevie Wiiliams
A worker uses a hose to drain rain water in front of Bruff Commons.
Pdoto by Jamie Feldmann and caption by Stevie Williams
A look at the back of Jones hall from the for-mer
Pocket Park.
Photo byjaclyn Rosenson and caption by Stevie Williams
10
The benches in front of the UC are
torn up, leaving a jagged concrete
landscape.
Photo by Jamie Feldmann and caption by
Stevie Williams
y.;*.;*!^
Above is a view of what the UC
used to look like from across the
quad.
Photo by Ned Dishman and caption by
Stei/ie Williams
The gutted UC is screened by a
covered chain-linked fence along
McAlister Drive.
Photo by lamie Feldmann and caption by
Stevie Williams
A major part of the preparation
for construction was moving pre-vious
occupants equipment and
then some.
Photo by Jamie Feldmann and caption by
Stevie Williams
Tulane Life
Centennial Edition 11
On-CampusT.tvtng
Dorms, they invoke a strange feeling of reminiscence. Living in a building filled with other
college students is an experience like no other.
There are 12 dorms on campus. The dorms classified for freshman are Butler Hall, for honors
students, Warren Hall, J. L. Hall, for women only, and Monroe Hall. Paterson House is substance-free,
shared between freshman and upperclassmen, as is Phelps Hall. Warren Hall is also mixed
between classes but its residents are only women. Sharp Hall is freshman and graduate students
while Rosen Hall is only graduate students. Aron residences, Irby Hall and Mayer Residences are
for upper classmen.
Orientation Coordinators for
Sharp Hall welcome freshmen and
graduate students with friendly
faces.
Photo by Ned Dishman and caption by
Jaclyn Rosenson
Some students go a long way to decorate their dorm rooms.
Photo by Jamie Feldmann and caption by jaclyn Rosenson
12
Students use the Tulane network to access
the Internet from their rooms and just about
anywhere on campus with wireless access.
Photo by Jamie Feldmann and caption byjadyn Rosenson
Decoration is key to
make a dorm room feel
like home.
Photo byJamie Feldmann
and caption byjadyn
The Leadership Village features the most
distinctive residential architecture on cam-pus.
The two-level double occupancy rooms
use stylish (and sometimes dangerous) spiral
staircases to climb to the sleeping quarters.
Photo by Jamie Feldmann and caption by Ked Dixon
Pool Tables is some dorm lounges
provide for good entertainment.
Photo by Jamie Feldmann and caption by
jaclyn Rosenson
A student enjoys her room in
Sharp Hall. There is no place to
study like home.
Photo by Jamie Feldmann and caption by
Ked Dixon
Tulane Life I
Centennial Edition \ 13
Campus Dtntng
Living in an international city like New Orleans has its perks, and the food choices here are definitely some of the best. All
around Tulane's campus there are great eating opportunities, fine dining and fast food alike. Muffalettas and po-boys, craw-fish
and barbeque shrimp, a mix of French, Italian and Asian cuisines— our adoptive home has one of the most distinct palettes in
America.
On campus, we have just as much variety. The staple of a Tulane students diet is Bruff commons, whose theme nights are leg-endary
and omelets delicious. It serves typical college staples with a distinct 'Nawlins' flair, and makes you happy to be away nearly
as often as you wish for Mom's cooking. It has also branched out to include the McAlister Market, a vendor of fine cereals for and
condoms, whenever you need either.
Le Gourmet, The Drawing Board and the two PJ's Coffee locations are other on-campus faves, each offering their strong menus
of high-class, deli and Java fares, respectively. And one can't overlook the food court in the Pavilion for quick and tasty eats when
you need something between classes.
The pizza line, a popular attrac-tion
at Bruff, is being restocked by
a Bruff coolaSrra^aa^g-^^JiB!aK4ga