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OVG Seasonings

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Oro Valley Gold Seasonings

Oro Valley Gold Gourmet Seasonings are hearty blends of herbs and spices handcrafted and created in Oro Valley, Arizona. OVG Seasonings contain no MSG, no gluten, no fat and no calories…just healthy, fresh and good-for-you. These seasonings have been created for Arizonans because we can barbecue year ‘round but perfect for all backyard pros!

STEAK SEASONING: Months of tasting, blending, and cooking brought this special seasoning into fruition. Designed specifically for beef we’ve found that our customers also recommend it be used on salmon, red snapper, fresh tuna…popcorn, eggs and potatoes. Popcorn? Thanks, Jason! Limitless in its use, the rich flavors of sea salt, coarse ground pepper, garlic and onion give this seasoning the “go ahead” to use it on practically every dish you want enhanced for you and your guests. Mix with OVG BOLD and you have a winner for sure!

CHICKEN SEASONING: While a delicacy on any poultry dish, the the addition of orange and lemon peel brings out the Southwestern flare of great grilled chicken. Customers tell us that because of the citrus, it is delicious on white fish like cod, halibut and trout!

SONORAN GOLD MEXICAN SEASONING: All the stops were taken out for this special blend. With the assistance of a team of cooks, chefs, and fishermen from Guaymas Sonora, Mexico, and a lot of input from our Mexican/Latino friends here in Oro Valley, Arizona, this blend of seasonings will amaze you! Again, using our basic ingredients of coarse sea salt, ground pepper, garlic, and onion powder we’ve added cumin, coriander, ground celery, cilantro and our secret blend of 7 or more ground chili peppers! Not as spicy hot as dishes from Chihuahua, but plenty of flavor with a tad of a bite at the end. If you’re from Montana or Wisconsin you’ll say “ooh”! If you’re from the Southwest or Mexico, you’ll say “ahhh”! Use on all Mexican dishes, salads, vegetables, soups and whatever your heart desires. Our kids love it on veggies.

PORK SEASONING: This seasoning was designed with the assistance of our friends from Hawaii. Who better knows how to grill, bbq, or roast pork? The secret to the success of this seasoning, other than the great basics is the proper blend of rosemary, celery, parsley and onion. This special blend is designed as a “rub” because when sprinkled generously, it actually melts, coats and flavors the meat. To be used on pork roasts, including pork loins, pork chops and carnitas!

BOLD SEASONING: This seasoning is so intense, we couldn’t come up with a better name than BOLD! Rich in chiles, garlic, lemon, and paprika. This is an excellent seasoning for beef (especially when mixed with OVG Steak Seasoning). Add to grilled chicken breasts topped with pepperjack cheese. You’ll be the talk of the town! Also frequently sprinkled on fruit. Used by restaurants to rim glasses for Margaritas. Great idea! And, a fan tells us BOLD is excellent on sweet potato fries! Thanks, Stephanie.

PRIME SEASONING: Oro Valley Gold Prime Seasoning: A tad bit above all other seasonings!! Rich fine salt, premium California powdered garlic, Malabar coarse ground pepper, colorful parsley flakes and a perfect balance of perfection for when you showcase some of your finer grilled, fried and baked favorites. The balance of ingredients will make this a household favorite.

CAJUN SEASONING: “A Salt” with a Deadly Weapon is our Award Winning Cajun Seasoning chosen by The Pride Louisiana division of The Cajun Navy. The Cajun Navy is a dedicated group of citizens that have saved hundreds of people during recent disasters/hurricanes by putting their own lives on the line. The Cajun Navy also served Food Lines to our Men in Blue in Texas as their way of supporting, lifting their spirits and to let them know we appreciate what they do for us when they lay their lives on the line to serve their community. We are proud to be a part of this important endeavor.

You simply must try Oro Valley Gold®.

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Oro Valley Gold Seasonings are available locally at these favorite stores: