gefilte fish — 1892, gefüllte Fisch, not a species but a loaf made from various kinds of ground fish and other ingredients; the first word is from Yiddish, from Ger. gefüllte stuffed … Etymology dictionary

Fishcake — A fishcake (also fish cake) is a food item similar to a fillet o fish or croquette, consisting of a filleted fish and potato patty coated in breadcrumbs or batter, and fried. Fishcakes are often served in English fish and chip shops. Commonly… … Wikipedia

Kamaboko — (蒲鉾?) is a type of cured surimi, a Japanese processed seafood product, in which various white fish are pureed, combined with additives such as MSG, formed into distinctive loaves, and then steamed until fully cooked and firm. The steamed loaves… … Wikipedia