Nutritional Facts

Directions

Place broccoli and water in a microwave-safe bowl; cover and cook on high for 3-5 minutes or until crisp-tender. Meanwhile, combine remaining ingredients. Drain broccoli. Drizzle with lemon juice mixture; toss to coat.Yield: 8 servings.

Editor's Note: This recipe was tested in a 1,100-watt microwave.

Originally published as Zippy Broccoli in Quick Cooking
March/April 2001, p51

Reviews for Zippy Broccoli

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susaneagan User ID: 7752294244591

Reviewed Feb. 27, 2016

"My sister-in-law gave me this recipe. It's the first time that I can honestly say that I liked eating broccoli! Yum!"

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ebramkamp User ID: 702841240868

Reviewed Jan. 2, 2016

"Our household loves broccoli so making it in different ways is fun. This was very good. My husband loved it. I prefer less heat so the second time used half the hot pepper sauce."

MY REVIEW

AKB62 User ID: 557760287959

Reviewed Feb. 20, 2012

"When using frozen broccoli I would suggest following the package directions for time and amount of water. It really was a tasty change from our usual steamed broccoli with butter!"

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s_pants User ID: 17405071796

Reviewed Nov. 13, 2011

"Really good! I used 2 large garlic cloves and it had strong garlic flavor."

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gailcooks45 User ID: 132763430056

Reviewed Apr. 15, 2011

"My family enjoys this refreshing tangy sauce. It's super simple to make. I've never used the pepper sauce, we enjoy the milder flavor."

MY REVIEW

anisson User ID: 476417992282

Reviewed Apr. 30, 2010

"I wasn't crazy about this recipe and we love broccolli. Plain, steamed broccoli is the best tasting way to serve it at least for us. I'm glad I tried it but I'm deleting it from my recipe box."

MY REVIEW

lejam919 User ID: 146779230055

Reviewed Jan. 21, 2010

"My family loved this recipe. I have had a hard time getting my 4 year old to eat broccoli and he devoured it and has been asking for it every dinner since. I steam it instead of microwaving so it preserves the nutritional value. Thank you so much for this recipe!"