Frizzle-Fried Onions

Ingredients

1 pound Fresh Yellow Onions

1 cup All-purpose flour

1 1/4 teaspoon Salt

1/4 teaspoon Pepper

1 tablespoon & 2 1/4 teaspoon Deep Fat Frying Oil

MEMBER RECIPE

Total Time:
15 minutes

Frizzle Fried onions add a classy twist to any dish. Can also be used as a side. This recipe is especially tasty on our meatloaf (a 2010 Sodexo College Food Trends finalist,) which can be found elsewhere on this site. Enjoy!