The maturation of traditional drums and a high percentage of maturation in ex-sherry butts, Aberlour make highly sought after by lovers of a mild yet distinctive whiskey. Also at the novice whiskey drinker falls Aberlour 10 Year Old excellent taste.

Colour: Gold Nose: Dry, crisp, early autumn fruit, apples, pears, with sweet aromas of vanilla, toffee and mint Taste: Soft and full notes of nutmeg and honey combined with the juice of fresh autumn fruits Finish: Long, smooth and warming