Japan Yamagata Chilled Wagyu Beef - Yakiniku(294g)

city'super buyer came to Yamagata prefecture, being participated the whole process, from the breeding environment to the requirements of the cutting in the slaughterhouse and the selection of the final grade of beef.

Their feeds are corn, wheat and grain added with beer lees.

The youngest cows will get the softest feeds to let their stomach easy to digest and absorb. For those are over 24 months old, farmers will start feeding them Yamagata rice.