Recipe Book: Aztec Hot Chocolate

We don’t know about you but this cold weather is making us want to have an evening by the fire with a nice blanket and a hot chocolate. I think it’s safe to say we’re ready to throw ourselves into Autumn! We’ll be swapping the cocktail for the hot cocoa this evening and trying this one:

Ingredients

6 cups milk

280g chopped dark chocolate

1/4 teaspoon cinnamon

Pinch or two of cayenne

Marshmallows/cinnamon sticks for garnish

Method

In a pot combine the milk and chocolate. Melt the chocolate over low/medium heat, stirring constantly.

Once melted and the mixture is warmed through stir in the cinnamon and cayenne (if using).

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