Wahaca

Looking to the markets of Mexico for inspiration, Wahaca was born out of love for fresh, honest, Mexican market food. The restaurant takes a pride in sourcing ingredients as ethically and locally as possible, and enthusiastically signed up to Sustainable Fish City.

They have an extremely strict fish buying policy; never buying endangered species or fish in its breeding season. They were one of the first UK restaurants to pass an audit by the Marine Stewardship Council and to stock their approved fish on their menu.

In addition to this they use British, free range, locally sourced meat and seasonal ingredients.

They have restaurants all over London; in Canary Wharf, Covent Garden, Soho, White City, Stratford and Bluewater! The nearest to SEA LIFE London Aquarium is the Covent Garden restaurant, less than 15 minutes walk from our entrance.