Pages

Tuesday, May 26, 2015

Cary's black bean, avocado and radish salad

This is one of those salads that is an enormous crowd pleaser. Every time I make it I'm begged for the recipe. It's the brainchild of Cary, who was the children's second mother when they were small. This weekend, we served it with carne asada tacos (and home made tortillas).