It can be steamed in pressure cooker also provided you keep a vessel with wholes or some people tie in a thin towel (what they call panji towel in konkani)h and keep it steam so that it gets cooked from all sides.. I havent tried tying it in a thin towel and cooking

Its nice that this that this almost forgotten delicious breakfast food is being revived. I am told, that this lovely dish from Kodial is not available in Kodial itself, which is very sad.
Vivek Hattangadi
Ahmedabad