Steve and Lisa Seabury, The creators of High River Sauces are always on the go making new hot sauces and bbq sauces, also running the best hot sauce expos I've ever been to. From the world famous NYC Hot Sauce Expo to the California Hot Sauce Expo and many stops in between including Chicago, Portland, Taco expos in New Jersey plus a number of other events that will fire up your excitement for fiery foods and be entertained like no other event. Be sure to try all of High river Sauces because they are all amazing in both flavor and heat. See more about High River Sauces here. www.highriversauces.com/press.php

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THUNDER JUICE from HIGH RIVER SAUCES.. This super hot, hot sauce has Chocolate Bhutlah, Carolina Reaper, Scorpion, Fatalii and Habanero infused Tequila to bring up the heat to a very high level that you will know as soon as you put this sauce to your tongue. You will get the hint of all the ingredients at first taste then the heat takes over to burn you up! Peaches, blueberries and Raspberries, comes together to make a fruity, berry flavor that competes with the flavor of all the peppers. Followed by a touch of ginger, lemon juice and garlic. There is a slight sweetness to this sauce coming from the addition of brown sugar. The aroma alone is mouth watering, then the flavor will take your breath away, (I'm not sure if its from the heat of the peppers or the afterglow of the Tequila) But I love it! If you love the super hots, GET THIS SAUCE. Pour it on any foods to bring a delightful flavor and a blast of heat!

GRAPES OF WRATH from HIGH RIVER SAUCES.. The red habanero and scorpion peppers bring the heat in this vineyard style hot sauce. All the ingredients give this sauce a rich Cabernet essence followed by the ginger and a hint of cinnamon and pumpkin pie spice. The abundance of the different fruits in this sauce gives it a nice fruitiness that blends so well with all the other great flavors, without being a sweet fruity style hot sauce. I used this on pork chops and chicken thighs and it's great flavor was a perfect match for the dark meat and swine. This would be great to mix into your cranbery sauce and to use with all our favorite dishes during your holiday meal.

FOO FOO MAMA CHOO from HIGH RIVER SAUCES.. Here is a tomato based hot sauce with a real flare for extreme flavor. The roasted red pepper, fire roasted tomatoes and tomato juice are the up front flavors followed by the reaper pepper flavor and heat. The red wine vinegar, onion and garlic adds just the right amount of pop to this great tasting hot sauce. There is just a slight amount of brown sugar sweetness right at the end just to neutralize the acid from the tomatoes. This is a fantastic all around hot sauce you could keep right on your table for all sorts of dishes. I used this on eggs and hash browns, amazing!

HELLACIOUS HOT SAUCE from HIGH RIVER SAUCES.. This is a vinegar based sauce with a very robust flavor. The habanero, smoked jalapenos, roasted red pepper, garlic and a bit of lime juice, will roll off your pallet right at the very end. The roasted jalapeno adds just the right amount of smoky flavor to this sauce. This is another great all around sauce from High River that has a lot of true pepper flavor. Great on steak, hamburgers, pizza, eggs or just about anything you would like to use a flavorful vinegar style sauce with. I love using this mixed with sour cream to put on baked potatoes.

CHEEBA GOLDfrom HIGH RIVER SAUCES.. With a great blend between the yellow scotch bonnet pepper and the sweet peach flavor, mixed in with the fruity overtone from the fatalli pepper you have the makings of a great flavored hot sauce. Then you add in the flavoring of brown sugar, mustard, garlic, lemon juice, curry, cumin, cilantro, salt and pepper and the High River secret spices and you have a fantastic sauce that will climb to the top of your list of favorites. Even though this is a mustard based sauce, the mustard flavor is toned down to mix with the rest of the ingredients perfectly and doesn't over shadow the smooth flavor. The heat to taste balance works so well together, that you can pour it on thick or thin and still enjoy the wonderful flavors this sauce will bring to your meal. This works great on any number of foods including chicken, seafood, pork and is the perfect sauce on a BBQ pulled pork sandwich. Amazing hot sauce Steve!

ROGUE from HIGH RIVER SAUCES.. Right off let me just say that this is a very hot sauce. But don't be afraid of the heat because the flavor is fantastic! The apple cider vinegar, blood orange, pear and apple sauce work wonderfully together to bring out a great flavor. The heat kicks in from the scorpion, Jolokia and Serrano peppers, as they add a great pepper flavor that mixes well with the citrus and apple. I used this on steak and eggs and it was awesome! I even used this to give a Bloody Mary a nice hit of flavor and heat.

TEARS OF THE SUN by HIGH RIVER SAUCES... When I first read the ingredients I thought this sauce would be a very sweet sauce,but it's not. It has a very pleasing flavor with just a slight sweetness that I loved right away. It has a very smooth, rich flavor and you can taste every ingredients that's listed on the bottle. Apple cider vinegar, pineapple, peaches, papaya, mango, orange habanero, brown sugar, ginger, salt, garlic, and crushed red pepper. The heat is very mild with a kick at the end. Great job on the mix of heat to flavor. The tropical flavor will definitely make a sauce you can enjoy on a variety of different foods. I used it on grilled chicken and also on pork chops. I even tried it on some cottage cheese and it was a perfect match. This is an exceptional sauce! ​ TASTE..9 OUT OF 10 HEAT...4 OUT OF 10 https://highriversauces.com/market.php