Barista - Endress & Hauser

Company: Aramark

Location: Greenwood, Indiana

Posted: December 05, 2017

Reference ID: 147498

Overview About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FORTUNE and the World's Most Ethical Companies by the Ethisphere Institute. Learn more at www.aramark.com or connect with us on Facebook and Twitter.

Description Essential Tasks and Responsibilities:

Maintain a positive attitude and smile and be polite with customers throughout the transaction

Greet customers as they approach the cash register

Take the customer's order and prepare the order according to brand specifications and the customer requests

Must have knowledge of menu items and recipes to effectively service the customer

Effectively and efficiently complete the financial transaction

Maintain the balance of the cash drawer at all times

Distribute and post marketing materials as required

Maintain daily temperature logs

Adhere to additional standards set by designated brand

Proper use of station machinery and equipment

Ability to understand and follow directions given by management

Maintain a neat and clean beverage station and a presentable work area

Ability to stand for extended periods of time, up to 6 hours

Ability to lift up to 25lbs and frequently lift, push, pull, or carry up to 30 lbs

Ability to walk or stand for extended time periods, up to 6 hours

Involves repetitive motion

Involves working with chemicals, heated equipment, steam and at other risk conditions

Assist management team with administrative functions and daily food prep during down times

Additional Job Functions:

Work in other areas and departments as necessary

Completion of any task requested by a supervisor or member of the Aramark management team.

Work Environment: Front-of-house barista station. Occasionally requires the ability to work in the kitchen area and possible interaction with hot food items, heated equipment, steam, noise and other at risk conditions. Involves repetitive motion.

Qualifications Required Qualifications:

Excellent interpersonal skills and a positive attitude

Ability to work independently

Posses good time management with daily tasks required by the management team