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Recent Review

This is an amazing stuffing recipe. I use dried cranberries instead of raisins and that makes it exceptionally good. This year I had some vegetarian guests so I put vegetable broth instead of chicken stock on the stuffing in a small pan for them and given that none of it was left over I think it is tasty no matter what kind of broth you use. This is the third year I've made this dish and it never fails.