I love tomatoes and tried to make a very popular dish Stuffed Tomato..Using potato mixture for stuffing is a routine one n i want to try a different dish..so i substitued potatos with capsicum n onions,made it into a paste and used it for stuffing..adding capsicum gives us a spicy taste to the dish.Here is the recipe....

Ingredients:

Oil – 2 tsp

Cloves –2

Cinnamon – ¼ inch

Onion –1 Medium

Ginger Garlic Paste –1tsp

Capsicum –1

Romano Tomatoes – 4

Cashews – handful (15 pieces)

Coriander powder –1 tsp

Cumin powder – ½ tsp

Chili powder – ½ tsp

Turmeric powder - pinch

Garam Masala powder – pinch

Salt – Accorindg to taste

Green chilies –4

Curry leaves –10

Coriander leaves - for garnish

Method of preparation:

Stuffing and Gravy:

1.Take 1-tsp of oil in a pan when its hot add cloves and cinnamon and let it crackle.

2.Then add sliced onions and ginger garlic paste and sauté them

3.When onions are turn transparent add capsicum pieces and one tomato and let them cook for few (3-5) minutes