Featured Recipes

Leftover cooked chicken makes this chicken Waldorf salad, loaded with apples, grapes, celery and walnuts, a snap to assemble. If you use rotisserie chicken, keep in mind that it’s salty and omit the salt in the dressing. Serve over watercress, with a chunk of whole-grain baguette.

With just a few minutes of preparation, you can make this gorgeous grape chutney recipe to serve with roast pork or chicken or to use as a sandwich spread. Purple grapes give it the richest color, but red grapes taste and look great too.

This brightly flavored, healthy orzo pasta salad recipe is a bright, refreshing and easy side dish to pair with chicken or lamb. Great served warm, room temperature or cold, this healthy pasta salad recipe is also delicious when made with quinoa instead of orzo.

Red and green grapes are delicious right out of the fridge, but they are also more versatile in cooking than you might think. In these healthy recipes with grapes we’ve included chicken recipes with grapes, grape dessert recipes and grape salad recipes—all featuring red or green grapes. If you’ve never used grapes in a sauce before—try it in one of these healthy grape recipes—you won’t be disappointed.