Monthly Archives: April 2013

Here’s this week’s show: [display_podcast] To start the show, we’ll be discussing the idea of having mandatory webcams in slaughterhouses that anyone can have access to, to enable the consumer full transparency when it comes to seeing how our food gets to our plates. Spring Member Drive It is our final week of the Spring…

The Earth Day Show: a feature interview with Eleanor Boyle, author of "High Steaks: How and Why To Eat Less Meat", on The Environmental Impacts of Our Industrial Meat Production System; and an interview with Isha Datar, Director of New Harvest, on Advancing Technology in Cell Cultured Meat.

Our experiences with injured wildlife, co-existing with wildlife in our environments; an interview with the BCSPCA's Sara Dubois on Helping Injured Wildlife; and a feature interview with Dr. Clifton Flynn on Understanding Animal Abuse.