ayesha curry

Before I went to New Orleans and Nashville a couple of years ago, I had never tried shrimp and grits. I knew I liked shrimp, but didn’t think I would like grits. That was until I I tried cheesy grits at a fantastic restaurant in Nashville called Puckets. I loved it, and then when I saw one of my idols recipe’s, Ayesha Curry, I knew I had to give it a try. I’ve made this sweet and savory shrimp and grits recipe a few times, and it’s great. Each time I’ve made it, I tweak the recipe ever so slightly. Plus, this recipe has bacon in it, so that makes it a great dish already! So, let’s get into this sweet and savory shrimp and grits recipe! …

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Welcome to my blog, Dolled Up in the Kitchen! I’m Abbie and I’m a total foodie! Based out in SF, I love to share my stand out recipes and restaurants with my according outfits! I’m a world traveler that travels to eat, and brings back inspiration to my approachable recipes! I’m an ice cream connoisseur and cheese obsessed! So, go ahead browse around and get inspired!!