5 comments:

My son and I enjoyed this recipe today for breakfast - yum yum ;-) I am thinking about adding a little almond extract and doubling it for Saturday morning for the whole gang - thanks for sharing - this will be making a regualr appearance on my menu plans.

Every Friday I do something called "Taste the World" on my blog and I focus on the food of one country for a month. Right now I'm doing German food and you have a few recipes that would be PERFECT! Please stop by and leave a comment with the links to this recipe, and then these two:http://joyinmykitchen.blogspot.com/2009/12/german-fruit-pancake.htmlhttp://joyinmykitchen.blogspot.com/2009/04/german-potato-salad.html

That way I can add them to the running total of German food and people can easily find some great German recipes! :) Thanks!

When cooking, please make sure to follow kitchen hygiene and safety -- cook meat until internal temperature is at safe levels, always check labels for allergens, and use caution in the kitchen -- I love sharing recipes, but I am not liable for damages done as a result of trying these recipes.