Dual Rail Prep Tables

Double the Production, Same Footprint

Take your operation to the next level in pizza prep by utilizing the benefits of LiquiTec® cooling technology. Dual rail prep tables have a second, elevated rail to improve production without adding to the footprint.

Add to the menu without crowding the kitchen Add toppings and products to the operation in the same space and in the same overall footprint.

Labor Efficiency Pans are mounted flush with the work surface for improved ergonomics. Also, because the pan covers the entire opening, it reduces frost build-up on the liner which means less time defrosting. Clean-up can be done with the swipe of a cloth. Also having 6” deep pans means less frequent replenishment.