The Olive Tree's flavours are derived from the unique tastes of Morocco and Italy. With a focus on sumptuous seafood delights and fresh produce, the restaurant also offers travellers authentic traditional dry, grilled meats on skewers or kebabs.

The Olive Tree

Travellers can experience sun-drenched cuisine of the Mediteranean region while they enjoy an exquisite view of planes with the restaurant's bright airy interiors. The imported terracotta flooring coupled with an open kitchen creates an overall "several countries, but one menu" warm ambience to travellers.
For more information, visit www.sajibumi.com.my