Ingredients and nutritional information provided by manufacturer and considered accurate at time of posting. Refer to produce labeling or contact manufacturer directly for current data.

Chocolate and candy made with gelatin are extremely heat sensitive and will melt in temperatures above 75 degrees Fahrenheit. When shipping items during warm weather months or to warm-weather climates, we recommend all heat sensitive items be shipped via expedited (2 Business Day) service. Free cold packs will be provided for those orders sent via expedited service to ensure the best possible protection from the heat. Please see our Warm Weather Policy for more details.