Wilton Candy Corn Cookies

Wilton Candy Corn Cookies

It's just not fall without candy corn. Savor the flavor of a classic, one-of-a-kind autumn treat when it's topping your favorite cookie.

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Project Details

Level:beginner

Time:about an hour

Project Instructions

1

Make cookies. Prepare and roll out dough. Use a knife to cut three sizes of cookies, 1-½" x 2", 3-¼" x 2" and 3-¾" x 1-¾". Place same-size cookies on separate cookie sheets. Bake and cool cookies. Note: project time does not include this baking and cooling time.

2

Cover cookies with candy. Melt candy corn Candy Melts candy in disposable decorating bag. Cut small point off the end of the bag. Place cookies on cooling grid over parchment-covered pan. Cover cookies with melted candy. Tap to smooth and remove excess candy. Chill until firm, about 10 to 15 minutes.

3

Sprinkle with sugars. Brush cookies with piping gel. Immediately sprinkle bottom third of cookie with Yellow sugar and middle third with Orange sugar.Makes about 24 cookies.