HEARTLANDIA: Heritage Recipes from Portland's The Country Cat

The more than eighty recipes in this volume exemplify The Country Cat's (located in Portland, Oregon) wholesome, rustic food. With simple and seasonal recipes like Grilled Corn Salad with Bing Cherries and Goat Cheese and Autumn Squash Soup with Apple Cider and Brown Butter, this collection proves that Heartland cuisine is more than just meat and potatoes. Well illustrated in color.