Spice up your day with this Fairmont Orchid recipe

Hang on to these last days of summer by preparing this fun, fresh sauce with dinner tonight. Developed by the chefs at the Fairmont Orchid hotel in Hawaii, this sauce incorporates fresh summer mango, bold basil and fragrant ginger with the hot kick of Hawaii’s own Hawaiian chili pepper. It’s perfect as a dip with vegetable chips. Enjoy!