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These didn’t work for me. Very crumbly not very sweet and chewy dry texture. I even added more butter and oil. The cut out information needs to be clearer as mine apparently were too close in size and broke. Made sandwich cookies and dusted with powdered sugar. Meh.

I made these and skipped the butter (used more coconut oil instead) and they were a disaster! Falling apart when I cut out the circles, then finally I got them to stay together and when I tried to cut the smaller circle, they fell apart again! Was it because I skipped the butter?

I like to use palm shortening (and of course Tropical Traditions sells some good palm shortening) in place of butter. It seems to give a more similar texture than other things I’ve tried. I have to be honest, though, and say that I haven’t actually tried this particular recipe (yet!!).