Information for the health inspection reports comes from the Trigg County Health Department or the Pennyrile District Health Department.

Christy Courtney of the Trigg County Health Department said that a score of 100 is great, a score in the 90s is decent – good as long as there are no critical violations, and a score of 85 or less with critical violations requires a follow-up inspection.

Restaurants and other business that serve food can increase their scores by correcting critical violations while the inspector is present. If the score on a follow-up inspection is not 85 or more then the restaurant owners could be required to take a ServSafe course.

If the score is less than 70, the health department will inform the restaurant owner that it intends to suspend their license, although it can suspend that permit immediately if health department workers think the restaurant poses an “imminent public health hazard,” or if the score is less than 60, according to the Kentucky food code.

The Fishing Hole – 9 Goose Hollow Road

Score: 96 percent

The report, dated Wednesday, Nov. 3, stated that food was not properly labeled, that the ice machine wasn’t cleaned regularly enough and that personal items were found above the food preparation table.

Cadiz Let’s Go Play – 130 Lone Oak Drive

Score: 100 percent

The report, dated Wednesday, Nov. 3, reported no violations at this day care facility.

Small World Daycare – 130 American Legion Drive

Score: 90 percent

The report, dated Wednesday, Nov. 3, stated that food was not properly dated, that food was found on the floor in the storage area, that clean utensils were stored in dirty drawers, that the microwave isn’t cleaned regularly enough, and that there aren’t any hair restraints.

China Buffet – 1843 Main St.

Score: 85 percent

The report, dated Thursday, Nov. 4, stated that gloves weren’t worn while preparing and cooking food – a critical violation, that food was stored on the floor in the walk-in units, that the food preparation table and the walls weren’t cleaned regularly enough, that the living area should be separate from the food area and that the floors were in poor repair.

Pop’s Place – 46 Main St.

Score: 97 percent

The report, dated Tuesday, Nov. 23, cited date marking on the products in the freezer and refrigerator units and stated there weren’t any hair restraints, but otherwise noted that the facility is very clean.

Minit Mart – 267 Main St.

Score: 96 percent

The report, dated Tuesday, Nov. 30, is a follow-up to an earlier report, which gave the convenience store a score of 87 percent. It notes improvements but said the manager will go to a ServSafe class.

Moon River Store – 3025 Rockcastle Road

Score: 100 percent

The report, dated Tuesday, Nov. 30, cited no violations.

Lake Barkley State Resort Park Restaurant

Score: 92 percent

The report, dated Thursday, Dec. 2, stated that there weren’t thermometers in some of the refrigeration units, that clean utensils weren’t properly stored and that the floors and food preparation table weren’t cleaned regularly enough.

Wallonia Café – 16 Blackhawk Road

Score: 96 percent

The report, dated Monday, Nov. 29, stated that there wasn’t any bleach in the wipe cloth bucket, that there were no chlorine test strips and that bowls and plates stored under the counter should have been inverted.

Trigg County Hospital – East Main St.

Score: 100 percent

The report, dated Monday, Nov. 29, cited no violations.

Hamilton’s Food Mart – 1104 Canton Road

Score: 100 percent

The report, dated Sunday, Dec. 5, is a follow-up to an earlier inspection.

Trigg County Recreation Complex – Ky. 139

Score: 94 percent

The report, dated Wednesday, Dec. 8, stated that thermometers were missing in all of the freezer and refrigerator units, and that insect and/or rodent droppings were found under the countertops in the kitchen – a critical violation, but also noted that insects were sprayed for. Both violations were corrected when the facility was inspected on Thursday, Dec. 16.

The report, dated Friday, Dec. 17, stated that the mop sink lacked backflow – a critical violation, that food wasn’t properly labeled, that there weren’t any hair restraints, that the floor and the equipment weren’t cleaned regularly enough and that the premises weren’t organized properly.

Sumner’s Market – 7498 South Road

Score: 99 percent

The report, dated Wednesday, Jan. 5, stated that the shelves and floors weren’t cleaned regularly enough and that light shields were missing.

Trigg County Manor – 66 Shelby St.

Score: 97 percent

The report, dated Wednesday, Jan. 5, stated that drawers were in poor repair and that utensils were stored in dirty drawers.