Swinging between barbells and macarons

Category: brunch

The first time my flatmate Upalika told me she makes pasta in an Asian inspired peanut sauce, I was intrigued. Also I have no idea how I never thought of it before. I couldn’t wait for her to make this pasta for one of our lazy holiday lunches. And she did. And it was honestly… Continue reading Upalika’s peanut sauce fusilli with veggies

It is touching 41 degrees Celsius in my side of the world this week. That means we do not need an oven to bake cakes. Just make the batter and throw the tray in the balcony. Yes, it is officially peak summer here and I cannot think of anything apart from several glasses of refreshing… Continue reading Strawberry lemonade