9 Thanksgiving Turkey Recipes, Traditional to Trippy

Turkey is the only constant on Thanksgiving. It’s often done poorly and is not that delicious, but if there isn’t a bird on the table there will be mutiny. So if you’re looking for something new to do to the bird, here are your options. Some add flavor, some cut down the oven time, and some are just fun to try. Just keep it classic for the first year with the in-laws. Then you can fly free.

No, not the turkey disaster of ’98, this one is supposed to taste smoky. A great way to get some flavor into the bird and free up oven space, but it’s a strong statement to your guests. Also requires an outdoor grill.

You know who you are, craft queens and cooking chemistry dynamos. This one’s for you. If you think you might end up with a #nailedit joke, have a backup plan. But if you do pull it off? Heroic and delicious.

I am obligated by my editors to include this one, but please, do not make this. Some creations cannot be unwrought. Have mercy.

7. SPATCHCOCKED TURKEY

For the is-it-done-yet crowd, this is the fastest way to cook your bird in the oven. And the breast stays unfathomably moist while the legs cook through. Pro tip: Get thee some kitchen shears.Photo/Recipe: Bon Appétit