Thirsty Thursday - Manzarita

Fall is in the air but its feeling like summer. Here's a drink to satisfy both the season and the weather.
Manzarita (apple is manzana in spanish)

Ingredients:

1/2 lemon, quartered

Pinch of ground cinnamon

Ice

2 ounces blanco tequila

3/4 ounce elderflower liqueur

1 1/2 ounces apple juice

1 cinnamon stick

Directions:

In a cocktail shaker, muddle the lemon quarters with the ground cinnamon. Add ice and the tequila, elderflower liqueur and apple juice and shake well. Strain into an ice-filled rocks glass and garnish with the cinnamon stick.