Grilled Steak & Aleppo Corn

red potatoes, chimichurri sauce

4.4 stars

(88 reviews)

No Gluten Added

This tasty summer dinner includes grilled steak, sliced and served with an herb chimichurri sauce. Some red potatoes and corn-on-the-cob seasoned with Aleppo pepper, a very mild chile, come on the side.

Ingredients

Corn

Beef tri-tip

Red potatoes

Canola oil

White vinegar

Parsley

Unsalted butter

Worcestershire Sauce

Kosher Salt

Olive Oil

Dijon Mustard

Scallions

Fresno Chile

Garlic

Black pepper

Sugar

Aleppo Chile

Chili Flakes

Cumin

Nutrition

Servings Per Container: 1.0

Amount Per Serving*

Calories

1030

Total Fat

56g

Saturated Fat

12g

Trans Fat

0g

Cholesterol

140mg

Sodium

1280mg

Total Carbs

88g

Dietary Fiber

11g

Sugars

13g

Protein

53g

*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.