Main navigation

Green Tomatillo Salsa

My Mexican friend and neighbor served this delicious Tomatillo salsa at her house a while ago. I have been making a batch of this tasty salsa each week. This salsa is wonderful with most tacos, grilled fish, roasted pork, pork chops, beans, rice or over any other grain. You can also uses it in eggs, tortillas chips or eat it alone as I do just because it is so good.

To make it is easy, it only takes 5 to 7 minutes; you will need fresh tomatillos about three or four, two or three jalapeños seeded, salt, pepper, one or two garlic cloves and a touch of your favorite spice. I normally add a little bit of cumin and a hand full of cilantro just because I like it, but the salsa is great alone.

The flavor on this sauce is very sharp, tasty and very attractive to the palate. And it looks gorgeous which is even better as we first experience taste with our eyes. This Christmas enjoy this delicious salsa with my roasted pork Dominican style or with my Momofuku’s Bo Ssam recipes.

My family and I want to wish you all a Merry Christmas and a very prosperous 2016.