Super easy to make and my whole family (we are a family of 7)loved it and told me to make it again.

cookbookwriterhere

posted:

12/1/2013

Im making a recipe book for my family members and im wondering if this is a really good recipe i think that it will because i love peanut butter but if anyone could help me i would be very grateful. Thanks!

a cook

posted:

8/30/2013

I added the bananas. It was great!

ejbakirtzis

posted:

8/1/2013

Everyone loved it!! I layered the ingredients a lot more than directed. I've made it so many times, and the bowl is always licked clean!

cmc82

posted:

1/10/2012

This is nothing special. It was alright, but I've made better recipes.

missmegan123

posted:

7/30/2011

So simple and amazing flavor! Everyone loved it. It was gone in minutes! I made it last night and the family has been requesting it already!

julias02

posted:

1/16/2011

I made this recipe for a school event. Instead of using a serving bowl I layered it in a clear individual punch cups. Students and parents loved the dessert. A parent liked it so much that she was going to make it for her father's birthday.

a cook

posted:

12/1/2010

I made this recipe in the summer for a graduation party. It was simple to put together and looked lovely in my new trifle bowl. My concern was it had a lot of competition in the dessert department including cupcake trees, pies, cookies, etc. In the end, my trifle was devoured! Everyone loved it and someone even asked for the recipe. Luckily I had a print out that I handed to her! I'm going to make it again for Christmas because it's delicious and easy! I also love that you can sub sugar-free pudding and fat free cool whip without anyone noticing the difference. What a fantastic recipe! Trifles are my new favorite dessert!

tooots51

posted:

9/4/2010

I made this for a family party in my big trifle bowl and there was none left!! Delicious!! I used fat free and sugar free puddings, low fat chips ahoy, and cool whip lite. No one could tell, even the kids! Will definitely make it again.

bernie314

posted:

8/13/2010

I made this recipe last week for a cookout and it was great! I've been asked to make it again for a cookout this coming weekend. It was delicious and not hard to make at all.