I was very cordially invited by Freshwater PR to attend the opening evening of the Cardiff branch of Red Hot World Buffet- a chain that specialises in food from across the globe and boasts over 300 dishes. Immediately, alarm … Continue reading →

Anyone who doesn’t like peanut butter and jam on toast is utterly insane. Crunchy peanut butter and raspberry or strawberry jam is one of the finest culinary-wrong (but oh-so right) doings known to man. Like Cheesey Chips and Curry Sauce … Continue reading →