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We dined at "IL Casone" at Cervione, a tipical village situated in the picturesque Costa Verde in the mountain side. We had a very tasteful dinner outside with a nice light "house wine" and a bottle of corsican sparkling water. We had a good wild game terrine as hors d'oeuvre. The main entree' was a delicious escalope breaded in local grounded hazelnuts for me and my husband had a tasty braised kid in red sauce with gnocchi. We shared a nice corsican dessert . We spent 54 euros which I think is an honest price considering the high season.

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Food

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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC