Both. The market is set up in time for after-school traffic — kids, parents, community members — which makes total sense. You grab your kid/s and you pick up produce for dinner. They host cooking demos, hand out recipes, and offer taste tests too.

As a nutritionist and former teacher, I know that when kids and parents have easy access to fresh produce as well as recipes that provide creative dinner solutions using fruits and vegetables, they’re more likely to eat healthfully. great post.