Directions

In a resealable container, layer the lettuce, tomato, and Brie. Drizzle with the oil, season with salt and pepper, to taste, and arrange the lemon and orange wedges on the side. When ready to eat, squeeze the citrus over the top.

Heirloom Tomato Shopping Tip

Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.

Heirloom Tomato Cooking Tip

Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.