Food preparation has never been simpler than with Thermodyne's easy to use control system. Set-it-and-forget-it functionality helps to reduce costs incurred due to over-cooking and employee training. To increase durability, the exterior of our Commercial Food Warmers are constructed with extremely sturdy and sleek stainless steel, 5" casters, and stainless push bars for easy transportation, which also helps with cleaning and overall kitchen appearance.

OUR CATERING FOOD WARMERS:

Hold, Slow-Cook or Rethermalize all in one

Produce Consistent Quality Results

Save Time and Money with No Product Rotation or Temperature Adjustments

Portable Equipment with Many Different Sizes From Which to Choose

Extended Holding

Full Capacity Utilization

With Thermodyne's Fluid Shelf® Technology, food safety and quality are guaranteed. Additionally, the Fluid Shelf® Technology will help to reduce overall energy costs for added savings. By transferring heat directly from the shelf to the food, without the use of air, internal cabinet temperatures remain consistent and safe. Even when the doors are repeatedly opened and closed, Thermodyne's Catering Food Warmers do not lose valuable heat, saving time and money.

Durable and easy to move, Thermodyne's 1300G model was specifically designed for the catering industry. For even more capacity, many of our catering customers choose models such as 1900G, 1900DW and 2100DW as the Catering Food Warmers of choice