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01 June, 2009

Cooking Fun

What to do with a mostly-full bag of mini marshmallows? Perhaps make a batch of marshmallow-cereal squares? Well, I had the marshmallows, I had 1/2 stick of butter, and I had 8 cups of cereal. I didn't have anything with "Rice" or "Krisp" in the name, but I did have Peanut Butter Crunch. That's crispy, right?

So I made them.

I can't tell you how they are (though my guess is "not good") because they're still cooling in a foil-lined pan. What I can tell you is...

* Melted marshmallow is about 1000 degrees and so sticky you could use it to adhere heat tiles to the outside of the space shuttle. I still have the imprint of a piece of cereal that stuck to my shirt. (yes Scott, I was wearing one of your undershirts. again. I'm sorry, but those things are stain magnets!)* When the directions call for a "large bowl," they underestimate the sheer volume of 8 cups of cereal. They mean "use a punch bowl." If your bowl is merely large, you will not be able to properly coat all of your cereal with molten marshmallow.

Scott seemed pretty shocked that I had never made Marshmallow-Krisped-Rice-Treats before. I've always liked them, but they weren't something we made. We made cookies by the ton instead.

I'll let you know how they came out, and maybe take a picture, but not until I get home from work. I'm supposed to be leaving in 15 minutes and am nowhere near ready to go.

2 comments:

mama(noricekrispietreats)joy
said...

Rice krispie treats made with pb kapn crunch sound WONDERFUL! Hope they work. The first time I ever made them was when I worked at Gardenview Lounge ... or maybe primetime ... I was at Greta's house, I know that much, and her family makes them every year ... and I remember stirring being a huge, hairy deal!