Welcome to Low Carb Heaven! This black velour wine bag comes filled with 7 assorted 1.5oz packs of our most popular Buffalo Bills low carb beef jerky products - each with 2 carbs or less per serving. Our 7-Piece Low Carb Beef Jerky Sampler Wine Bag has five 1.5oz Buffalo Bills Country Cut Beef Jerky packs (BBQ, Hickory Pepper, Mesquite, Spicy, and Teriyaki) and two 1.5oz Buffalo Bills Premium Beef Jerky packs (Beer and Hickory). Both styles are whole muscle jerky and made in the USA using only US-raised beef. Introduced in 2005, Buffalo Bills Country Cut Beef Jerky is one of our hottest selling beef jerky products. Customers nationwide find it simply addictive. This easy to chew, whole muscle beef jerky is thick cut, moist and tenderlicious! Our "Hung In The Smokehouse" Premium Beef Jerky is the product we started our company with in 1990 - it's popularity is stronger than ever. A thoughtful (and meaty) gift for that loved one who's counting carbs. The wine bag itself is made of black velour, measures 16"h x 6"w, and has a black drawstring top for easy closure. This simple, yet elegant, wine bag will hold one large bottle of wine. Need a gift? Each one of our exclusive Buffalo Bills Gift Wine Bags make a great gift for the meat snack lover in your life! Rather than using those frilly baskets that just waste closet space, we use down-to-earth, functional wine bags that can be used for years to come. Of course, the best feature of our Buffalo Bills Gift Wine Bags is that each one is filled with Buffalo Bills Premium Snacks!

The Carnivore Club Meat and Cheese Tin is the ultimate gift for the holidays. Carnivore Club is all about living vicariously through you mouth because we get it--you love meat! This holiday season, we've put together an awesome Meat and Cheese Tin that is the perfect gift for a social gathering around the Christmas tree or next to a yule log fire with friends.

For any friend who is obsessed with Grilling or BBQ-ing this is the way to say thank you!Get your Kansas City Strips, Texas Cowboy Steaks or Ribeye's and don't forget the Flank Steak, BBQ Baby Back Pork Ribs and the always a favorite Filet Mignon, ready to grill. Now remember with good grilling one must practice restraint, never flip the meat unless it is a timed and calculated turn. It only needs three flips total to add up to four perfect hatch marks two on each side. Perfect grill marks that mark not only the sign of the perfectly grilled piece of meat but the perfect grill master as well. Our set comes with the following and you should add your own salt, pepper and skill to taste.... BBQ GIFT BOX INCLUDESWRENCH BOTTLE OPENERREAL SWEET BBQ SAUCE2 CLASSIC BBQ SAUCES JAMAICAN JERK SPICE RUB BUFALO LOCO SPICE RUBNo matter who cooks or what you cook there are two BBQ and Grill Rules of Thumb1. Salt and Pepper are your Friend Use them on Every Piece of Meat you Cook on Both Sides2. Always let your Meat Rest for an Appropriate Length of time. The Bigger The Meat the Longer the Resting Period and you will Always have a Juicy Finished Product

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