Cauliflower Fritters

It was so Funny when my Hubby saw these Cauliflower Fritters he thought they were – Chicken Kotletki and when he tried one, he said it that does taste like chicken with some kind of vegetable mixed in. I definitely fooled him! But, it didn’t stop him from eating several even after the truth was revealed!

These came out so tasty! Usually, vegetable fritters are bland in taste, but with the following ingredients, I think you will agree on the taste. Makes great lunch to work or to school if you are looking for a healthier option.

I’m afraid to call these Healthy since I will probably get a lot of grief since they do have carbs – breadcrumbs, cheese and cream cheese. But, these are still 90 %, give or take – Healthy cauliflower!!!

Delicious vegetarian dinner alternative and super addictive!

You can steam, boil or microwave the cauliflower florets until soft and easy to mash. Drain the liquid and transfer to a large bowl.

Mix the ingredients for the Cauliflower Fritters in a large bowl.

Shape the mixture into patties. You can make them smaller or larger depending on your personal preference.

Fry the patties on medium heat, in a small amount of vegetable oil for about 2 1/2 to 3 minutes per side. Cauliflower Fritters will be golden brown and slightly crispy around the edges.