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J. Dickinson – Language, Culture and Smak

I am home today with a powerful cold and intense laryngitis. My thoughts, quite logically turned to soup and digging through the vegetable drawer and pantry I found I had the ingredients to cook up the perfect soup for late fall, borschch (the Russian word ends with the letter “щ” transliterated “shch,” not with a […]

This entry was posted on Friday, November 16th, 2012 at 6:40 pm and is filed under Food, Ukrainian culture.