Basically told me that there were no options. For bites, I had the Hon Hamachi which was great -they exchanged soy for tamari (only bites option). Then only salad option was Marin greens which I could only have lettuce and egg. No dedicated fryer for the shallots. Had the filet mignon with bordelaise which did test negative for gluten on my Nima, but I had to ask them to bring sauce after confirming GF. Terrible selection but luckily what they gave me was GF. Everything is marinaded in soy.