SQF (Safe Quality Foods) Practitioner
Summary:
The SQF Practitioner is responsible for the development, implementation, maintenance, and auditing of the entire SQF System at Company.
Responsibilities:
Lead the development and implementation, review, and maintenance of the SQF, Edition 7.1 System and maintain the integrity of the program.
Manage and lead in-house customer audits as well as third party food safety audits and SQF 2000 certification audits, and responsible for prompt follow up and corrective actions where necessary.
Design and implement review ...