Cook-At-Home Challenge: Quick Chicken Sandwich

An easy meal for a hot summer day.

It’s about 95 degrees here in NYC, and my kitchen doesn’t
have air conditioning, so I needed to make tonight’s dinner quick and easy! I
grilled a piece of thinly sliced chicken breast and made a sandwich with a
whole-wheat bun, reduced-fat cheddar cheese, lettuce and tomato. I paired the
sammy with a fruit salad of strawberries, raspberries and grapes. Twenty
minutes later, I was enjoying dinner sitting in front of the AC–very
cool!

What do you like to make on a hot day? Or do you avoid the
kitchen altogether?