Join us as we sip into spring and TOAST the release of FLAG HILL’S FIRST EVER SPARKLING WINE as well as La Crescent, and by popular demand the re-release of Niagara!

Winery tour at 8PM
Wine tastings & food pairings all night
Special Case Discounts (up to 25% off)
Fan favorite voting at the end of the evening
Specialty cocktails
Cocktail Specials for guests who come dressed in white, with an award for best white get-up!

Flag Hill Winery & Distillery is excited to announce the release of our first ever SPARKLING WINE!Cayuga White is an amazing grape that we enjoy planting, growing, making into wine and sipping. We are excited to release this Sparkling Cayuga and can’t wait for you to taste this prosecco or riesling-like sparkling wine with pleasant aromas, nice acid-balance and structure.

Niagara white wine will be re-released, as well, by popular demand. This smooth and juicy white wine is pleasing to many palates and is great in Sangria and mixing in other wine cocktails.

La Crescent is a wine we have been waiting four years to pour for you! This hybrid grape has amazing ability to withstand extremely cold winters and we hope for many vintages of this tasty wine! We are proud to have made this wine for you to sip on into spring as you sip you will notice an intense aroma of apricot, peach and citrus and a long finish that makes you want to just keep sipping!

Reservation Information:

RESERVATIONS ARE REQUIRED. Price for the event is $21 per person (including tax & gratuities)

Credit Card Number (please do not email credit card numbers, please call those in separately)

Reservations will be taken until capacity is reached.

Reservations may be cancelled through Thursday, March 26. Any cancellations after March 26 will be charged at $10 per person. If we are able to fill the seats, there will be no charge.

All credit cards will be charged the day prior to the event .

Arrival Time / Dress Attire / Format:

You may arrive 15 minutes before your reserved time to begin enjoying any beverages you’d like to sip on during your tour.

Guests are welcome to come to our White Party dressed in a festive White outfit; We will award the wine-o with the best white get-up!

In the case of significant weather issues, whereby Flag Hill determines unsafe driving conditions exist for our staff and guests, we will contact those with reservations by both phone and email as well as post the cancellation on our web site. We try to make this decision as early as possible based on anticipated weather conditions, with enough time to alert everyone. Those with original reservations will be asked if they would like to keep the reservation for a new date or decline at no charge to the guests.

NH Spirit Ranked Among Top 50 in the World :
Karner Blue Gin is recognized as one of Wine Enthusiast Magazine’s Top 50 Spirits of 2014

Karner Blue Gin, named after the state butterfly of New Hampshire, has proved itself to be a standout amongst gins once again. In April of 2014 it was awarded a score of 93 by the nationally recognized publication, Wine Enthusiast Magazine. With the New Year looming, Wine Enthusiast released their Top 50 Spirits of 2014 review with only four gins in total chosen, including Flag Hill’s Karner Blue Gin.

Karner Blue Gin was produced and available to the public for the first time in December of 2010. New Hampshire apples from Apple Hill Farm in Concord, NH are fermented and distilled to create the base of the product. After a triple distillation, nine botanicals including juniper are steeped into the distillate. The balance of juniper with the secondary core ingredients of lemon peel, orange zest and angelica root make for a distinguished flavor that appeals to hard core gin drinkers and non-gin drinkers alike.

“Our Karner Blue Gin is in the style of a new world gin, with a stronger emphasis on some of the underlying flavors and ingredients other than just juniper – “the pine tree taste” – that dominates traditional gin”, says Brian Ferguson, Distiller and Wine Maker at Flag Hill. “The secret to making excellent gin is in the delicate balance of the botanicals, using just the right amounts to create a gin that is both great on the rocks and tasty with the addition of tonic.”

Flag Hill Distillery is the most recent business development at Flag Hill, born of the foresight and passion of owner, Frank Reinhold, Jr. Mr. Reinhold was in fact the first NH state resident to apply for and open a (legal) distillery in the state of NH since prohibition ended. This marked the beginning of the distilling industry in New Hampshire in the fall of 2004 with Flag Hill’s first product, General John Stark Vodka. This fall, Flag Hill Distillery celebrated its 10th anniversary of creating distinguished craft spirit products that reflect the unique spirit of New Hampshire.

For the full list of Wine Enthusiast’s Top 50 Spirits of 2014 visit : http://www.winemag.com/Web-2014/Top-50-Spirits-of-2014/