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I've been eatting at this Sonny's for over 20 years, way back when they occupied the lot next store where the CVS now sits. Back in the 1990s Sonny's way THE place for BBQ in south and central Warner-Robins. Our crew at work would be there every Friday for lunch plates at $4.99 apiece. The world has changed since you,...
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Thank Blue-Eyes-Fam

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SonnysBBQ, Digital Manager at Sonny’s BBQ, responded to this review

Thanks for your great feedback, Blue-Eyes-Fam. We appreciate you stoppin' by and we hope to see you again soon for another visit.
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On the way south from Rome and trust this
Chain for consistency and were not disappointed! Great ribs and chicken combo, slaw but the beans were a little too heavy on the tomato and sugar. Wife had s very good pulled pork sandwich, fries and slaw.

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Thank CAGjr

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SonnysBBQ, Digital Manager at Sonny’s BBQ, responded to this review

We're happy to hear you enjoyed your visit with us, CAGjr. Thanks for stoppin' by and we hope to see you again soon.
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We ate here last Sat and tonight. Service was great. Food is always solid and as expected. We enjoy this chain and even the one in Perry. My son loves loves the sliced pork. We all love the sweet sauce. We even buy it for home.

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Thank Baybug2012

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SonnysBBQ, Digital Manager at Sonny’s BBQ, responded to this review

We're glad to hear you enjoyed your dinner with us, Baybug2012! We appreciate your feedback and can't wait to see you next time!
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Went for dinner on Friday night, not crowded at all. Sat right away, service was ok. Food came out very slow, waited about 20 minutes.
About half way into my food, I noticed a small piece of plastic in it. The waitress said," I'm so sorry, that's just from the bag the pork was in". She didn't try to replace...
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Thank cipollavin

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SonnysBBQ, Digital Manager at Sonny’s BBQ, responded to this review

Sorry to hear you weren't satisfied with your visit, cipollavin. Can you email the details, location, and your contact information to Social@SonnysBBQ.com so we can make things right?
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In 1968, we were just a local BBQ joint in Gainesville, Florida. Today, we're still a local BBQ joint. We just happen to be in a few more locations. But we still do things the same way Floyd "Sonny" Tillman and his wife, Lucille, did back then. We still slow-smoke over oak for up to 12 hours at a time. We still serve generous portions. And we still believe people should be able to go out to eat and feel right at home.

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