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Mini Vegetable and Bacon Frittatas

As I said in my last post, sweet breakfasts are kind of my thing – I’ve got to have at least a piece of fruit, and I hold pretty steadfast on that. But, as with most things in life, there’s an exception. And you can bet your cinnamon buns that frittatas are that exception.

Ooo, cinnamon buns. WAIT! I will not be distracted.

Frittatas are so easy to put together, and they’re my number one favorite savory way to enjoy a weekend breakfast. Whatever varied chopped vegetables or meat I have leftover from making weeknight dinners, it all goes in. They’re super adaptable, darn delicious and so cute made mini that you just want to squeeze their little eggy cheeks. Come here, frittata!

For these mini frittatas made in muffin tins, I used shredded zucchini and small diced tomatoes and onions. Topped with a fluffy sprinkling of asiago and fresh basil, I think you could agree they’re just about the best thing to welcome you into the weekend.

Feel free to get creative with your fillings – mostly any vegetable or meat cut small will do. For vegetables, try spinach, potatoes, bell peppers, squash, mushrooms, peas or asparagus. For meat, leftover cooked chicken, pork or ham would be delish!

Whatever you way you make ‘em, there’s no denying that these mini frittatas would be the hit of your breakfast or brunch table. Try them for yourself some weekend and I know you’ll enjoy them just as much as I did!

These are so darling Georgia! You have been killing me with your adorable individual sized snacks- these would be perfect for a brunch…if only I had a big enough place to host one! Have a great weekend!

Love these little individual frittatas! While I have eaten these before, I like the variation you have here with the zucchini. This is a great savory recipe for one with a sweet tooth. Now I am so ready for brunch.

Oh Mama! These look fabulous! You did distract me with cinnamon buns for a moment but I came back out of my sweet daydream and back to these fritatta’s with their bacon and vegetable goodness! Yum! Thanks for sharing :)

These are absolutely adorable and sound so delicious! Everything is better in mini form, right? Then I don’t feel as guilty about having numerous helpings. ;)I’ve got some spare zucchini sitting in my fridge…just might have to whip these up.

Thank you for stopping my by blog, foodonfifth.com, today and leaving a nice message. I am happy to have found your blog as well. I just signed up so I can keep up with what you’re doing. Beautiful little frittatas.

Thank you for your sweet comment on my recipe on Kym’s blog! I thought I’d check out yours… your recipe’s look incredible! My hubby would love this – going to have to try it on him soon :) {new follower btw}

What a beautiful site you have here, Georgia! I love it… And your pictures are just incredibly gorgeous! I wish I could take pictures like these… Thank you for stopping by my blog and leaving that encouraging comment! I am now following your blog… Thank you for this great mini frittata recipe!

Georgia, fritattas are wonderful, of course, but it was the “mini” that got me! You see, I’m one of those people who likes to “mini” just about anything and turn it into something suitable for the tea table! What I like about this recipe is that it gives you big bacon flavor with just a little bit of bacon.

I’m with you Georgia :) I’m more of a sweet breakfast person much prefer bricher muesli or plain cereal. But then once in a while I like savoury food too hehe and eggs are one of my favourite ~ Thanks for sharing!

Georgia! These are beautiful! I love frittatas…they are so versatile (especially when I am trying to clean out my fridge!) But I especially love ‘mini’ things….there’s just something about have a whole one to myself!

I just scrolled down on your recent posts, and wanted to make a comment on everything. I am looking forward to following your blog, it is beautiful! I love anything in a mini form, these frittatas look fantastic! Hugs, Terra

I just made a frittata for an Easter brunch dry run and thought about doing mini versions but wasn’t sure it they would turn out. I should have! These look amazing. Mini anything is more fun, isn’t it??

Oh wow, thanks so much for linking back to me :-) I just saw this!! I am glad you like them as much as we did. I love the fact that they are so versatile as you can add or omit what ever you like. Thanks for the mention!

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