9 Amazing facts about wine

The entire dandelion plant is edible. 100 g of its leaves provide nearly 750% your recommended daily intake of Vitamin K, its flowers can be used to make wine, its root can be used to make a coffee-tasting drink, and it is also used in several soft drinks.

During the prohibition, grape juice mix was sold with the warning “After dissolving the brick in a gallon of water, do not place the liquid in a jug away in the cupboard for twenty days, because then it would turn into wine.”

In Vietnam, it’s possible to order a cobra blood wine from restaurant menus. The waiter will take a live cobra, kill it on the spot, drain the blood into a shot glass of rice wine, and top it off with the cobra’s still beating heart for you to gulp down.