Healthy New Year: Bayou Bourbon Salmon Bowls

Maybe it's more yoga. More clean eating. More reading time. Or maybe more saying “no” to things that weigh you down. For most of us, it all comes down to something simple: finding better ways to nourish ourselves – body, mind and soul.

Of course, eating well is just part of that equation. But it's a big one, and frankly – it isn't easy. (Personally, I'd take a bacon cheeseburger over a tossed salad any day of the week.)

There has to be a middle ground somewhere between fast food and rabbit food though, right? RIGHT. Drumroll, please … today we're stirring up Bayou Bourbon Salmon Bowls! Close your eyes and imagine succulent, saucy, fall-off-your-fork salmon. Crunchy garden veggies. Nutty brown rice. Not to mention, fresh bites of creamy avocado and sweet mango. This restaurant-style dinner is absolutely delicious and ready in minutes in your own kitchen. Best of all, you can mix up your bowls any way you like!