Wining With Purpose: Santa Barbara Vintners Make Record Donation to Direct Relief

By Gabe
Saglie(published in the Santa Barbara News-Press on March 1, 2012 )

Call this
one the little auction that could.

Now, don’t
get me wrong. The American Riviera Wine
Auction, which is held biennially by the Santa Barbara County Vintners
Foundation, has never been a small affair.
Over the years, it’s been held at fancy places, like Bacara Resort and
the Four Seasons Biltmore Hotel. And
stellar lots – fancy bottles and unique experiences – have always helped
harvest big money.

But at its
core, this event has always been about heart.
A hand-grown enterprise with plenty of small town character. A genuine effort to heed the call and make a
positive local impact. And an organic
process that’s put local vintners on the front lines of what’s become a
competitive arena in Santa Barbara: putting on a fundraiser that lives up to
expectations and generates impressive results.

The American
Riviera Wine Auction achieved that on day one; the premiere event in October of
2000 resulted in a $250,000 donation to Goleta-based Direct Relief
International in a year when the non-profit group was grappling with a $100,000
financial shortfall. With the five
auctions that followed – through the Auction in February of 2010 – vintners
doled out more than $1.6 million for DRI.
And when the Foundation presented a check during a lunchtime ceremony at
the Hitching Post II restaurant in Buellton yesterday, the amount represented a
new donation record: $500,000.

That
impressive total was the result of a spectacular evening held February 11th
at the Four Seasons Biltmore’s Coral Casino.
The iconic seaside location may have had something to do with the
night’s generosity. “It’s one of the
most special places on the coast,” says winemaker and Hitching Post II owner
Frank Ostini, who’s also the new president of the Vintners Foundation. “Being there makes you feel like you’re
really lucky and that you’ve got a lot to give.”

To be
honest, there was a fair share of celebrity pull. Actor Billy Baldwin served as the night’s
energetic emcee. Actress Jane Lynch,
from Glee, broke into song at one
point. Days of Our Lives heartthrob Bryan Dattilo drew stares and
smiles. And rocker keyboardist Martin
Gore, of Depeche Mode fame, inspired; winemaker Steve Clifton, actually, wowed
the crowd by bursting into a classic Depeche Mode tune a capella on stage.

There were
also plenty of competitive bidding, thanks to what may be the best group of
auction items in the event’s history. “I
think we’ve figured out the crowd that comes out to support DRI, and they like
the lifestyle stuff,” admits Ostini. The
vintner, himself, won two lots, including one that’ll give his daughter a
one-of-a-kind behind-the-scenes experience during an upcoming taping of her
favorite TV show, Glee. Ostini also secured himself a seat, with
voting privileges, on an upcoming episode of Top Chef. One of the top
getters of the night was a once-in-a-lifetime experience with Depeche Mode:
attending a studio recording session and joining the rock band on tour,
including a seat on their jet and access backstage. Various barrels of wine also motivated
bidders. And Baldwin, the celeb emcee,
“was incredible at working the crowd,” says Ostini. “He was able to get four or five lots
doubled,” or sold twice on the spot.

Thomas
Tighe, president and CEO of DRI, gives credit for much of the night’s flash
appeal to the vintners, themselves.
“Love for Santa Barbara wine is the main draw,” he says. There’s truth in that.

But the
vintners think they figured it out 12 years ago, when they selected DRI as the
Auction’s sole beneficiary. Keep in mind
that the Vintners Foundation, which was formed in 2000 as the philanthropic arm
of the Santa Barbara County Vintners Association, gives year-round to plenty of
worthy local causes, including the Unity Shoppe, People Helping People and the
Food Bank of Santa Barbara County, as well as public high schools throughout
the county’s vineyard region. “Having
the Foundation furthers our belief that we all survive with sustainability,”
says Jim Fiolek, executive director of the Vintners Association and past
president of the Foundation.”That’s sustainability in the vineyard, yes, but
also in the community. Whether they’re
in wine biz or not, the community that supports us must be sustainable.”

But there’s
little denying that Direct Relief has carved out a league of its own when it
comes to efficiency and the delivery of medicine and medical supplies to those
who need them but can’t afford them.
It’s been both an international and local effort for decades, though a
new, concerted focus – inspired by the aftermath of Hurricane Katrina in 2005
and dubbed Direct Relief USA – has placed even greater emphasis on aid on the
national and regional level. That
includes things like the delivery of medical supply packs for emergency
responders and dental care for low-income children even in our own
backyard. DRI has leveraged its cache to
get much of the medicine and supplies it distributes donated for free, meaning
efficiency of identifying problem areas and delivering to them takes
priority. Forbes consistently ranks DRI
among the most efficient charities in the nation. Doing the math, the $500,000 donation by the
vintners this year will translate to $15 million in critical aid.

Hence, the
little auction that could. And did. Fact is, the reach of this event – driven by
our friends and neighbor in the Santa Barbara wine industry – may be tough to
rival anywhere else.

“I feel
privileged to be involved with this event,” says Ostini.

And what of
the Auction’s spectacular, record-setting success? Tighe believes it’s due both to a better
understanding by the community today of the work DRI does, combined with the
still-troublesome economic reality of the day.
Fiolek adds, “This is a generous community that wants to give, it’s just
a matter of how they’re asked.”

We’ll be
asked all over again at the next American Riviera Wine Auction, set for
February of 2014.

About Me

Welcome to the online home of Gabe Saglie. Gabe is Senior Editor for Travelzoo and a respected travel contributor for dozens of TV news programs and national shows. Gabe is also a longtime wine and food writer based in Santa Barbara, California, where he lives with his wife, two boys and daughter.