Locals and guests are invited to join Executive Chef Kennardo Holder for a culinary excursion to the White Plains Farmers Market where they will select the freshest ingredients the region has to offer. After visiting the market, the guests will learn how to utilize these seasonal ingredients to make a farm-to-table lunch at the hotel. The market tour and private cooking class is available on Wednesdays through October 7 and subject to availability.

Reservations must be made in advance. For questions or to make a reservation, please call (914) 467-5826.

The Ritz-Carlton, Westchester has introduced a premium offering for executive retreats, Board of Director and elite catered events. The hotel’s Suite Retreat program is available for groups of 15 to 50 guests.

Suite Retreat provides a Club Lounge experience that is exclusive to one private gathering. The experience is a customized offering based on the needs of the organization. Offerings include specialty menus for breakfast, lunch, coffee breaks, reception and dinner. In-suite internet is complimentary for every guest.