Course 3
Poutine
Poutine is a French-Canadian dish of potato fries topped with cheese curd and gravy. Our fries will be topped with beer braised short rib, and reduction of the braising liquid and fresh local curds from Pam Lunn “the dancing goat farm”

Course4
Duck Chorizo Tacos
House made duck sausage with chorizo spiced, wrapped in fresh made corn tortillas with lettuce, tomatoes, and queso