Rocky Road Pudding

I came up with the idea of this because my lot love Rocky Road and are not that enamoured with Christmas Pudding. You just a mix it all up and bung it in the fridge to set but get it out an hour before serving as otherwise it will be set rock solid.

Melt the chocolate in a bowl over a saucepan of water, ensuring the bottom of the bowl isn't touching the water. Add all of the other ingredients to the melted chocolate making sure it is all well covered.

Spoon in to a 2 pint bowl lined with clingfilm. Once the bowl is full use the cling to push down and cover the top. Chill until firm.

Use the cling to easy out on to a serving plate. Pour over the white chocolate allowing to run down a little. Add cherries and holly leaves.