Grill It! with Bobby Flay Premieres Saturday, May 30th at 10:30am

Grill It! with Bobby Flay
Premieres: Saturday, May 30th at 10:30am – SEASON PREMIERE!
“Burgers with Bobby”
Bobby may be an Iron Chef, but when it comes to our favorite grilled foods, he loves a burger. Bobby and his guest, Giselle Raymond, a cook for TV and film crews, go beyond the same old burger and bun with her outrageous Onion 3-Way Burger and Bobby’s juicy Cheyenne Burger drenched in tangy BBQ sauce. On the side, the burger’s favorite accomplices: onion rings and fries.

Stuart is a celebrity chef, food activist and award-winning food writer. He penned the cookbooks Third Coast Cuisine: Recipes of the Gulf of Mexico, No Sides Needed: 34 Recipes To Simplify Life and Amigeauxs - Mexican/Creole Fusion Cuisine. He hosts two Internet cooking shows "Everyday Gourmet" and "Little Grill Big Flavor." His recipes have been featured in Current, Lagniappe, Southern Tailgater, The Kitchen Hotline and on the Cooking Channel.