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VALLEY KID

RELEASE DATE: 8/24/19

Hazy IPA with 100% Simcoe hops. This super fruity IPA is packed to the brim with Simcoe hops, both pellet and cryo, resulting in a bright fruit-forward character with notes of passion fruit, citrus and a touch of pine.

HOPS: Simcoe, Simcoe Cryo

ABV: 7.2%

SHORT-LIVED SERIES

A Collaboration with Faction Brewing Co.

RELEASE DATE: 6/26/19

West Coast IPA showcasing Styrian Wolf, a cutting edge hop varietal from Slovenia. Wolf provides a unique tropical fruit complexity, combined with Simcoe and Citra hops and a subtle malt backbone, this beer emits notes of mango, citrus and spice. A light body and balanced bitterness provide the perfect combination for a crisp and refreshing IPA.

HOPS: Styrian Wolf, Citra, Simcoe

ABV: 7%

EFFERVESCENT

RELEASE DATE: 6/15/19

Same amazing Brut IPA but now featuring the 2019 Pink Boots Society signature hop blend. Brewed to be extra dry, giving it a champagne like-character. This IPA is bursting with notes of pine, passion fruit, and citrus. Refreshing, bubbly and highly drinkable.

HOPS: Pink Boots Hop Blend

ABV: 6.5%

WIDEWORLD

RELEASE DATE: 5/4/19

Dry Hopped Lager. This unfiltered lager is dry hopped with a healthy dose of Mosaic and Simcoe, lending a complex fruit forward character of blueberry, mango, and stone fruit. This refreshing light lager has a crisp dry finish.

HOPS: Mosaic & Simcoe

ABV: 4.3%

SKY CRANES

RELEASE DATE: 3/20/19

Hazy IPA dry hopped with a generous amount of Mosaic hops. This aromatic IPA has a ripe juicy character with notes of peach and mango. A mellow bitterness is complemented with a refreshing finish.

HOPS: Mosaic, Simcoe, Eureka

ABV: 7%

SHORT-LIVED SERIES

A Collaboration with Fieldwork Brewing Co.

RELEASE DATE: 3/13/19

Hazy IPA jam packed with Mosaic, Blanc, and Lemondrop hops. This Short-Lived gem has a tropical profile with lemony-citrus undertones and a smooth, silky mouthfeel.

HOPS: Mosaic, Blanc, Lemondrop

ABV: 7%

FINAL CREDITS

RELEASE DATE: 3/2/19

Hazy IPA dry hopped with Citra, Azacca and Rakau. Together, these hops create a complex character comprised of mango, papaya, orange and pine. The aromas and flavor are amazingly refreshing and accompanied by a pillowy mouthfeel and smooth finish.

HOPS: Citra, Azacca, Rakau

ABV: 7.2%

NO FLEX

RELEASE DATE: 2/2/19

Hazy IPA loaded with a tropical, funky goodness from a generous dry hopping of Enigma hops. This unique Australian hop provides an enticing character that is complimented with citrus tones from the additional dry hop of Citra and Simcoe hops.

HOPS: Enigma, Citra, Simcoe

ABV: 6.3%

MAGIC PALETTE

RELEASE DATE: 12/22/18

This Hazy IPA is jammed full of Nelson, Citra, and Mosaic hops. Bearing a unique fruit-forward complexity, this magical liquid softly graces the palate with a mellow bitterness and smooth finish.

HOPS: Nelson, Citra, Mosaic

ABV: 6.9%

NIGHT LURK

RELEASE DATE: 11/23/18

Hazy IPA dry hopped with mountains of Citra and Mosaic, layered with a generous dose of Simcoe, and just a touch of Ekuanot. These hops lend a complex fruity character comprised of citrus punch and ripe stonefruit. The aromas and flavor are complimented by a pillowy mouthfeel and a smooth refreshing finish.

HOPS: Citra, Mosaic, Simcoe & Ekuanot

ABV: 6.9%

DONLON

RELEASE DATE: 11/09/18

Double IPA. Massve quantities of Simcoe hops leave this Imperial IPA bursting with passion fruit, citrus, and pine. A blend of yeast strains result in a fruit juicy profile of goodness making this big beer quite drinkable.

*Bronze at the World Beer Cup 2018 - IIPA

HOPS: Simcoe, Ekuanot, Citra

ABV: 8.6%

OKTOBERFEST

RELEASE DATE: 10/13/18

Malty amber lager with a rich, toasty, bready malt flavor. Our take on a traditional Märzen, this beer is crisp, refreshing and highly drinkable.

HOPS: Blanc

ABV: 5%

WAKE THE SUN

RELEASE DATE: 9/1/18

Hazy IPA packed with a copious amount of MOSAIC, GALAXY & SIMCOE hops. This beer is bursting with a ripe juicy character you can smell from a mile away. Notes of fresh peaches, mango and papaya. This beer delivers with a smooth silky mouthfeel and a refreshing finish.

HOPS: Mosaic, Galaxy, Simcoe

ABV: 7.2%

EFFERVESCENT

RELEASE DATE: 7/21/18

Brut IPA brewed to be extra dry, giving it a champagne like-character. Hopped with Mosaic and Simcoe, this IPA is bursting with notes of pine, passion fruit, and citrus. Refreshing, bubbly and highly drinkable.

West Coast Pale Ale with a citrusy hop character. Brewed in collaboration with Two Trees Brewing and Rancho Ventura Conservation Trust. This session ale is the perfect hike companion to quench your thirst with notes of lemon, melon and pine and a clean crisp refreshing finish.

HOPS: Simcoe, Lemondrop, Ekuanot

ABV: 4.8%

HAZY LINES

RELEASE DATE: 5/19/18

MadeWest and Pizza Port meet again, turning their epic Queen of the Coast collaboration beer into a hazy double IPA packed with a tropical juicy hop character, rounded out with a touch of local orange blossom honey.

HOPS: Mosaic, Simcoe, Cascade, Ekuanot

ABV: 9%

VENTURA LIGHT

RELEASE DATE: 4/27/18

Golden, full-flavored light lager made with the finest ingredients to achieve a clean crisp refreshing finish. Pairs perfect with the beach, the trails and everything in between.

HOPS: Cascade

ABV: 4.2%

JAWING

RELEASE DATE: 4/14/18

Sink your teeth into this hazy IPA packed with a jaw dropping quantity of Mosaic hops. This beer is bursting with a ripe juicy character you can smell from a mile away. Notes of fresh peaches, mango and papaya. Don’t mind the teeth, Jawing is anything but sharp and delivers with a smooth silky mouthfeel and a refreshing finish.

HOPS: Mosaic, Simcoe, Eureka

ABV: 6.8%

KAZMIK

RELEASE DATE: 4/14/18

This IPA is a highly crushable cosmic explosion highlighting the ever so rare South African hop variety U1/108. A big bang of citrus aroma and flavor lead way to the infamous tropical fruit character of Galaxy hops. This beer has a balanced bitterness and a clean finish. It’s so good it may be extraterrestrial.

HOPS: South African U1/108, Galaxy, Simcoe

ABV: 7.3%

DONLON

RELEASE DATE: 3/10/18

Double IPA. Massive quantities of Simcoe hops leave this Imperial IPA bursting with passion fruit, citrus, and pine. A blend of yeast strains result in a fruit juicy profile of goodness making this big beer quite drinkable.

*Bronze at the World Beer Cup 2018 - IIPA

HOPS: Simcoe, Ekuanot, Citra

ABV: 8.6%

SUITS

RELEASE DATE: 2/24/18

Hazy Double IPA dry hopped with a massive amount of the alluring and ever so rare hop, Nelson, layered with Galaxy and a touch of Blanc. Fruity and tropical with notes of passionfruit, mango, lemongrass and pine yield to an aromatic and remarkable flavor that is paired with a smooth mouthfeel and pleasant finish. Don't let the suits fool you...this beer is anything but conservative.

HOPS: Nelson, Galaxy, Blanc

ABV: 7.8%

META

RELEASE DATE: 2/10/18

Hazy IPA dry hopped with El Dorado, Ekuanot, and Simcoe hops. Tropical, and stone fruit character with notes of pineapple, apricot and grapefruit. Flaked oats and wheat impart a smooth creamy mouthfeel in this hazy refreshment.

HOPS: El Dorado, Simcoe, Ekuanot

ABV: 6.6%

QUEEN OF THE COAST

RELEASE DATE: 1/11/18

MadeWest teamed up with friends from Pizza Port to create a West Coast Double IPA that pays homage to the coast's epic surf breaks, Rincon, also known as "The Queen of the Coast". The Tropical hop profile is rounded out by pine and citrus from local grapefruit honey.

HOPS: Mosaic, Simcoe, Ekuanot, Cascade, CTZ

ABV: 10%

TRANSPORT

RELEASE DATE: 1/5/18

This IPA is packed with Mosaic and Simcoe hops and fermented with London III yeast for a softly balanced palate and a bold hop forward character. Fruity and dank with notes of tangerine and papaya.

*Bronze at the 2017 LA IPA Festival

HOPS: Mosaic, Simcoe

ABV: 6.8%

POLI

RELEASE DATE: 9/9/17

Hazy IPA loaded with Citra, Simcoe and Ekuanot hops. This beer packs a bright citrus punch with undertones of passion fruit, pineapple and a smooth mouthfeel from the flaked grains.

This hazy IPA is loaded with El Dorado and Simcoe hops offering tropical fruit character with notes of pineapple and mango. A blend of yeast strains and multiple dry hop additions result in a bouquet of fruity esters in this crushable, refreshing beer.