Despite being quite full of people waiting for takeaway, there were still seats during lunch time. On The Bab always has amazing fried chicken at most of their branches (fried chicken on its own), but I decided to try the fried chicken bun at the Marylebone branch. Definitely could have had more sauce of some kind to flavour the chicken, but they provide bottles of sriracha mayo on the tables which you can smother your buns in. You can't really go wrong with On The Bab!