Admittedly, I’m not much of a gardener. I certainly don’t claim to have a “green thumb” and to be honest, when it comes to yard work and gardening in general with flowers and landscaping, I really don’t enjoy it. However I do enjoy fresh herbs and vegetables and it’s also nice to know exactly where your veggies come from and how they were grown. So, I decided to try my hand at potted herbs, two tomato plants and one green pepper plant. I thought about building a raised bed in my backyard, but I have drainage issues and thought perhaps I’d see how things go with pots first. Here’s your first glance… oregano, two types of parsley (only because I thought one was cilantro when I grabbed it!), rosemary, basil and chives. I might even sneak in an extra little cilantro. We’ll see how it all holds up! 🙂