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Three simple ingredients, no-baking, and deliciously healthy, these high-protein poppers are simple to make and a guilt-free alternative to typical treats. Guaranteed to stave off hunger and delectably fulfilling. Share them with friends and neighbors, bring them to a holiday party, and make them your “go-to” snack to get through the next few festive weeks. They passed the Toni’s Kitchen test when served this weekend at my daughters 27th birthday brunch.

They were a hit!

WHAT TO BUY:

2 Cups Toni’s OatMEAL**Any flavor is delicious so choose your favorite. We used Sweet & Creamy Coconut-Blueberry for this recipe, and Crunchy Cranberry-Walnut would be another great option.

**Available online here. Use coupon code BETTERBREAKFAST for free shipping when you order any four flavors. Ships in one business day.

Place two cups Toni’s OatMEAL in a large bowl. Add chopped almonds and almond butter.

Mix together with a spoon or use your hands to mix thoroughly. Mixture will be crumbly. Using a small ice cream scoop press mixture firmly to form a ball. You can also use your hands and roll them just as easily. Make sure they are “bite sized” for best results. If they are too large and are bitten into, they can crumble so smaller treats that can be popped into your mouth work best!

This part is completely optional: You can roll your poppers into powdered sugar, or a combination of cocoa powder and white powdered sugar (about half of each).

Here’s a beautiful assortment of Toni’s OatMEAL Protein Poppers. Have a few crumbly morsels remaining? Sprinkle them over non-fat plain Greek yogurt. This chef deserved a perk! Enjoy!