1) preheat oven to 160 degrees C2) microwave butter with chocolate until just melted3)Combine sugar, flour, almond meal in a large bowl. Add the chocolate mixture and eggs and stir until just combined4) Spoon into muffin cups 3/4 full and place in oven for 15 - 20 mins

Yummy!!! i think cos of the almond meal! we wondered where the white chocolate taste went cos it was apprently missing -x but overall, a yummy muffin!

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An introduction..

The four of us started this blog together as a way to share our experiences and lessons in the kitchen. Now the blog has evolved into an random mix of recipes which we have tried and liked enough to want to share...some are dishes that remind us of home, some are things that we wouldn't usually have made in Singapore (muffins, cakes and most dishes requiring the oven) and others were just borne out of a need to use a certain ingredient!