Landjäger is a semi-dried sausage traditionally made in Southern Germany, Austria, Switzerland, and Alsace. It is popular as a snack food during activities such as hiking. It also has a history as soldier's food because...

Pork shoulder, smoked paprika, a touch of cayenne and lightly smoked. Made like a traditional pepperoni but with different paprika and spices. This is also what is used on our pepperoni pizza. Dry aged 4-6 weeks. This...