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Chipotle BBQ Pork Sandwiches Recipe

“I first made these for a summer barbecue with guests who love traditional BBQ pork sandwiches but wanted something lighter. They loved these and didn’t miss the extra calories one bit. Crunchy coleslaw tames the heat!” —Priscilla Yee, Concord, California

TOTAL TIME: Prep: 20 min. Grill: 20 min.YIELD:4 servings

Ingredients

1/2 cup barbecue sauce

1 tablespoon honey

2 chipotle peppers in adobo sauce, chopped

1 pork tenderloin (1 pound)

1-1/2 cups coleslaw mix

2 tablespoons reduced-fat sour cream

2 tablespoons Miracle Whip Light

1 tablespoon Dijon mustard

4 hamburger buns, split

Directions

1.In a small bowl, combine the barbecue sauce, honey and peppers. Set aside 1/4 cup until serving.