Breakfast was just eggs. My and Mike's had potatoes and onions in them (we're overrun with onions and apples). With water... the coffee pot has been put away instead of being out on the counter.

Snack: baby carrots (non-organic)

Lunch: kill me--a bagel stick with eggs and salami (insert eyeroll). I had ham and salami with lettuce and tomato, oil and vinegar.

Snack: more blueberries

Dinner... at the inlaws. Pasta with olive oil, garlic and mushrooms (Matthew got GF pasta, but Mike and I got whole wheat pasta) and then broccoli and rotisserie chicken from the supermarket (which shockingly was safe ingredient-wise for Matthew). Matthew also had grape tomatoes (MIL always has them for him) and we all had grapes for dessert.