Friday, December 4, 2009

Where's. My. Pie!

As figured, I was tasked with making the pies for our Thanksgiving feast (and I also made two for Thanksgiving the next day with the ILs.)

I made the traditional pumpkin and then a super yummy Sour Cream Pecan pie. I got the recipe from an internet friend a few years ago, and it's become a favorite for special meals. It's extremely easy and extremely delicious.