Instructions Recipe Notes The 5×5 inch container makes one large bread, about the size of a piece of toast. You can use a smaller container or even a mug and slice the bread afterwards. This recipe makes 1 portion of bread. Because of the almond flour, my one slice of Keto toast was satiating snack. Two slices (as a cheese toastie plus side salad) would make a filling main meal. 1 egg white 3 tbsp almond flour or ground almonds (NOT super-fine almond flour) 1/4 tsp psyllium husk powder 1/4 tsp baking powder 1/2 tbsp water 1. Combine all ingredients in a bowl and mix with a fork. 2. Grease a 5 x 5 inch container with butter (olive oil or coconut oil also work) and fill in the bread dough. 3. Microwave 90 seconds on high. 4. Release from the container and toast, grill or pan-fry until golden brown.