Directions

Cooking Instructions:Keep frozen until ready to use. For food safety and quality, heat to a minimum internal temperature of 165degF.In the Microwave*1) Place 2 frozen patties on a microwave safe plate.2) Microwave on high for 1 minute 30 seconds–2 minutes, turning patties over halfway through cooking time.• Microwaving more than 2 patties at one time is not recommended.*Cooking instructions developed using 1100 watt microwave. Microwave ovens vary. Times given are approximate.Caution: Never leave cooking appliance unattended while in use. Cooking Instructions:Keep frozen until ready to use. For food safety and quality, heat to a minimum internal temperature of 165degF.In the Skillet (recommended method)1) Preheat non-stick skillet over medium heat.2) Lightly spray skillet with cooking oil3) Place frozen patties in skillet.4) Cook patties over medium heat for 9–10 minutes, turning patties over halfway through cook time.Do not overcook.Caution: Never leave cooking appliance unattended while in use. Cooking Instructions:Keep frozen until ready to use. For food safety and quality, heat to a minimum internal temperature of 165degF.In the Oven1) Preheat oven to 375degF.2) Place frozen patties in a single layer on a baking sheet and bake for 11–12 minutes.Caution: Never leave cooking appliance unattended while in use.
Keep frozen; cook thoroughly.