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Saturday, September 26, 2009

The Things you Bring Home from the County Fair....

Back in August our family went to our county fair. We had a great time and while we were there my husband had to get a New York style Italian Sausage sandwich. It was very messy. My sweetie was so excited about this sandwich. He'd had it two years ago when we had attended the fair and was still drooling at the thought of it. So of course he wanted me to watch the vendor make the sandwich and he asked the guy a lot of questions. He also mentioned to the guy that I am capable of recreating things that I've tried. To which the man replied "a lot of people have tried to make this at home, but they don't succeed." Oh, did I hear a challenge?! It certainly sounded like it to me. So I kept all the info that we had gleaned by watching the guy and after we were home I searched the internet and found something that sounded about right. I combined my info. and that recipe and made a very good copy of the sandwich, if I do say so myself!And then we realized we needed to not eat gluten and dairy. Dairy wasn't a problem for this sandwich, but gluten...hello...the bun! So I tried using Tapioca buns. Yeah, not so good. The filling still tasted great, but the bun? It had the taste and texture of socks and paper. Terribly dry and tasteless. Horrible in fact. Ian's still talking about how bad those buns were and we had them a month ago!So I had a little discussion with my sweet hubby and told him that I'd like to try turning his favorite sandwich into a very tasty stir-fry. We tried it tonight and I have to say, I like it better than the sandwich. The sandwich was always a messy thing because the vegetables were diced and you put a lot of them on the sandwich. The thing was always dripping veggies in your lap! So here's the recipe and a picture even (I managed to snap one before the food was devoured). Fair Inspired Italian Sausage Stir-FryHappy Eating!