Welcome to Wallaces Farm

We also grow, prepare, and cook a whole range of amazing products straight from our farm.

Our Butchery has been cutting to the highest quality standards for over 30 years

Wallace's, home of Quality Natural Venison, Beef and Outdoor Pork.
Wallace's is a working family farm, and at Wallace's we're very passionate about our animals. We breed Red Deer and Highland cattle, as well as the usual chickens and ducks, and we source fantastic outdoor pork from a neighbouring farmer, to make some of our award winning products, in our own butchery and kitchen.

Shop at Wallace's
You don't have to be in Devon to enjoy our produce. Contact us with your order and get fresh naturally reared meat, or a wonderful, homecooked pie delivered straight to your door.

We sell wholesale too, to a number of local village stores, so contact us for details of our bulk purchase prices.

Shop with us and receive the very best fresh local food straight from our farm in the West Country.

Wallace's Kitchen.

In a small stone barn attached to the farmhouse, we built a commercial kitchen, home of our now famous Giant Pork Pies, as well as the more traditional meat pies, Scotch Eggs, Faggots, Ham, and a whole range of wonderful Devon made foods.

Wallace's Butchery

We specialise in butchering customers own home reared animals for the feeezer. Not only do we hang carcasses for the desired amount of time, but we also pack and label all the individual cuts specified by our customers. We also make a wide range of sausage types, and cure and slice bacon and gammons. We request that customers phone to book animals in for butchering before they are taken to slaughter. By arrangement, we can sometimes have animals collected from local slaughterhouses, and brought to our butchery.