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Ingredients
Makes: 4 dozen treats

240g wholemeal flour

240g spelt flour

160g quick porridge oats

40g flax seeds

590ml warm water

135g peanut butter

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MethodPrep:15min › Cook:40min › Ready in:55min

Preheat oven to 180 C / Gas 4.

Combine flours, oats, and flax seeds in large bowl. Stir in water and peanut butter. Knead dough on a lightly floured surface, mixing in more flour as needed until dough is smooth and no longer sticky. Roll out dough to 1/4 inch thick. Cut with small biscuit cutters into desired shapes, and place 3/4 inch apart on greased baking trays.

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Reviews & ratingsAverage global rating:

(74)

Reviews in English (72)

It made a lot of biscuits and was easy to do, although took a lot of extra flour when kneading as it was very sticky. I tasted these myself and frankly you'd not have a clue they had peanut butter in, I would recommend adding much more if you're going to attempt them. The ingredients are pricey though for a disappointing biscuit.
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03 Mar 2016

H

by HeatherW

145

These were really easy to make and the dogs love them. Instead of using cookie cutters, I rolled the dough out on a floured cutting board that is slightly smaller than my baking sheets and then used a pizza cutter to cut the dough. It made it easy to invert the cutting board onto the cookie sheet and slightly separate each of the dough squares before baking.
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23 Aug 2008
(Review from Allrecipes US | Canada)

C

by carollou3

103

This makes about 1.5 pounds of dog biscuits. All 3 of my dogs loved them. I did not use spelt flour just whole wheat and ground flax seeds. Cut them into dog shapes truly adorable!
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10 Dec 2008
(Review from Allrecipes US | Canada)