Almond Butter Chocolate Chip Cookies

These cookies are the perfect little sweet teat. Super easy to make and full of clean eating friendly ingredients.

Directions

Ingredients

1
cup
Unsalted Almond Butter, stirred well

3⁄4
cup
Sucanat (Sugar Cane Natural)

1
Large Egg

1⁄2
teaspoon
Baking Soda

1⁄4
teaspoon
Sea Salt

3
ounces
70% Dark Chocolate, broken into small pieces

Step 1

Preheat oven to 350 degrees. In a medium bowl, stir together first five ingredients until blended. Stir in chocolate.

Step 2

Drop dough by rounded tablespoonfuls onto parchment lined baking sheets. Bake for 10 to 12 minutes or until lightly browned. Let cool on baking sheets for five minutes. Remove to a wire rack and let cool for 15 more minutes.