Turkey Enchilada Pasta

Mexican food has got to be my favourite food. No wait – make that Italian food – because I love pasta so much. It’s just too hard to decide…or it was, until I had this enchilada pasta. It’s the best of both worlds!

This is a great weeknight one-pot meal. It’s easy to make, and with turkey and shredded zucchini, it’s a really healthy dinner. The kids didn’t even notice the zucchini was in there.

Overall, the Whine Critics approved, except for Ayla, who was in a bad mood that night. Cole told me “it’s spicy and I’m picky about that, but I’m giving it a thumbs up anyway.” Bennett ate it up – he’s not as sensitive about spice. Tony said it was good, “VERY good, actually.”

I would make this meal again in a heartbeat (and maybe reducing the spice for Cole). I loved the flavours and the cheesy tomato sauce. I also thought topping it with avocado was a nice touch. I’ll take any opportunity I can to add avocado to food.

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Welcome! I’m Megan.

My kids like to whine, especially when it comes to the food they eat, but that doesn't stop me from trying to make tasty and healthy meals for them. Follow along as I share family-friendly recipes and reviews from my picky family members, who I lovingly call "The Whine Critics." Read More…