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Mireille Roc's Pix

Mireille Roc's Blog

Pachamanca is more than just a cooking method; it is a spiritual
offerring. Pachamanca comes from the Incan traditions of the Andean
region of Peru. The word comes from the Quencha language, meaning
earth (pacha) and pot (manca).

Pachamanca meals are roasted in the earth. A hole is dug and the meat
and vegetables are placed into this hole dug into the earth. Hot
stones are then placed on top of the food. The hole is covered up and
sealed completeley for… Continue

One little known contribution to architecture made by India are called
stepwells. These architectural wonders are built deep into the
ground. With fluctuating rain in the desert communities of Rajasthan
and Gujarat, these were built as far back as 600 A.D. to conserve the
water for the community. The construction of these stepwells are
unique to other wells and tanks in that you have direct access to the
water, without having to send a bucket or other vessel down… Continue

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I will need a little more information from you. What type of cuisine, time frame and how far do you want to travel remember Harlem is hugh as a neighborhood. We could also do a private food tour in a brownstone with a chef.

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