Great restaurant, can’t wait to go back!

Family friendly Italian restaurant in West End

Part of the popular chain of family-friendly Italian restaurants, Di Maggio’s West End is popular with everyone from families and students to couples and parties.

Children are particularly well looked after with their own menu, highchairs and entertainment packs.

The West End branch was one of the first Di Maggio’s to open in 1987 and is in a handy location in the heart of the West End. It features a cosmopolitan mix of comfortable booth seating; iconic Life magazine covers and an eye-catching, raised open fire.

Italian American pizza & pasta

Di Maggio’s West End knows exactly what Glasgow wants from an Italian American kitchen. There is a big range of pasta and pizza which swings from well known combos like the New York spaghetti and meatballs to house specialties like the Di Maggio calzone which is stuffed with a little bit of everything.

As well as pizza and pasta, there are nachos, stuffed mushrooms, BBQ baby back ribs, mussels and minestrone and that’s just a selection of the starters. The main courses run from chicken, rib and steak dishes to salads and a choice of seafood dishes created with fish landed in Scotland.

The biggest problem you will face at Di Maggio’s in Glasgow’s West End is how on earth do you make a choice?

Byres Road transport links

Di Maggio’s West End is at the bottom of Ruthven Lane, a two minute walk from Byres Road. Hillhead underground is directly opposite the lane’s entrance and there is a car park off Great George Street.

Seafood

Salmon Mediterranean £13.95Scottish Salmon fillet with a herb crust, served on a bed of Mediterranean vegetables in a rich tomato sauce and served with either classic fries, pilaff rice or sweet potato fries.

Salmone E Salsa Rosa £13.95Grilled Scottish Salmon on a bed of fettuccine in a white wine and tomato sauce with a touch of cream, wilted spinach and fresh cherry tomatoes.

Shetland Mussels

Mariniere £12.95Steamed with chopped onion, garlic, white wine and cream, and served with garlic bread.

Livornese £12.95 Steamed with tomato and garlic herb sauce and served with garlic bread.

Salmon MediterraneanScottish salmon fillet with a herb crust served on a bed of Mediterranean vegetables in a rich tomato sauce and served with your choice of classic fries, pilaff rice or sweet potato fries