We do not run mock exams however if you come on the Food Hygiene course then your instructor will take you through everything you need to know to pass the exam. The exam format is multiple choice with a pass mark of 70%.

Here at Carlton Training we work with various exam boards or “Awarding Bodies” as they are now called, and we are approved by several of them to offer different qualifications. However with all this variety there is always room for confusion about who does what and how the different qualifications are organised so here is a rough guide.