Smith, Stephanie A

Peaches are consumed as fresh fruit, as puree, mousse and smoothies, as topping for yogurt, ice cream, cereals, pancakes, or waffles, and as a filling for pies, tarts, cobblers, or strudels. They’re a ...

Though foodborne botulism is rare, it is deadly serious. Most cases of foodborne botulism are the result of eating improperly processed home-canned foods. This publication provides basic facts and tip ...