The Lompoc Tavern, formerly known as the Old Lompoc, then the New Old Lompoc, officially reopened to the general public in May 2013. The new space is warm, cozy and inviting, with a menu featuring small plates and pub fare, including sandwiches on Pearl Bakery bread. The New Old Lompoc opened in 2000, but the Old Lompoc Brewery (as it was formerly known) became producing handcrafted ales and lagers in December 1996.