Bottle: &nbsp Amber, a bit dark, moderate frothy sandy head, nice lacing. &nbsp Very soft bready and biscuity notes on the nose. &nbsp Soft breadiness up front, pale biscuit, not too strong, a little mealy, slightly nutty. &nbsp
Body and mouthfeel are moderate. &nbsp Flat finish, a little bready, nutty, mealy, and biscuity. &nbsp Doesn’t have as much umph as it did when it started. &nbsp Even then, the umph wasn’t that big. &nbsp Seems like a lighter example of
an ESB. &nbsp I also expected it to be a bit more crisp, which it was not. &nbsp Tiz okay tho, clean at least.

Bomber from Made in Oregon. Pours hazy copper/amber with yellow tinged creamy head. Aroma of earthy hop and sweet caramel. Med body. Flavor is fruity, followed by grassy, ending with residual earthiness. The hop is sufficiently intense to make the malt relatively unnoticeable. It’s hoppier than many IPAs. Very nice. Some roasty malt does come out after taste bud fatigue sets in.

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