Method:

1.Take the dough and punch it back. Knead well once again. Preheat oven at 375 degrees.2.Take the dough on a clean surface and spread it in a rectangular shape (I have a rectangular baking tray), you can make it thin or thick crusted as per your wish. Grease and dust the pizza plate well before transferring the dough.Transfer the rolled dough to the baking tray and prick the base here and there with a fork.3.Now spread the sauce on it evenly.Now add all the toppings. Add the grated cheese as much as required.4.Bake the arranged pizza for 20 minutes or until the crust turns light golden.5.Allow to cool for 5 minutes and cut into wedges.