Grease a flat bottomed frying pan with vegetable oil. Drop spoonfuls of batter into pan. Turn and cook other side when bubbles break on surface of crumpet. Heat should be medium-high to get a golden brown colour. Remember to use fresh oil with each batch.

Serve with cheese, jam, honey, butter of combination of these. Yummy on its own as well.

Note: you can add two teaspoons of flavoured whey protein if you do not want to serve it with something sweet.