Coffee drinkers have a latte talk
about. According to two studies published on July 10th, the moderate consumption
of coffee, both caffeinated and decaffeinated, has been correlated to greater
longevity.

One study, involving over 500,000
participants from 10 European countries, highlighted a lower risk in disease
and mortality. The individuals who
consumed around 3 cups of coffee per day had at least 40 percent reduced risk
in dying from digestive-related diseases, and overall had a 7 to 12 percent
lower likelihood of dying within the next 16 years.