Cucumber, Persian

Product Description

Despite their nomenclature, Persian Cucumbers are thought to have originated in India (and more than 3,000 years ago!) – they are, however, staples of Mediterranean cuisine. Small – four to six inches in length – sweet and seedless, these cukes feature skins that are so thin and delicate that they have the same great flavor and texture with or without the skins. The upside to that? No peeling required. Ever. The other upside? They’re commonly known as “burp less” cucumbers – that benefit is self-explanatory.

The Big Bear Farm2Mountain Produce Club is a weekly, farm-direct organic produce delivery service set up in conjunction with the Interact Club at Big Bear Middle School. Students will be involved with orders, packing of produce and produce disbursement.
This produce club will be a fundraiser for the Nourish Class to provide students with organic fruit and vegetable tastings, field trip opportunities, and cooking classes. Sign Up Now!