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Friday, October 18, 2013

Cheesecake is one of my FAVORITE desserts in the world....make it into a breakfast sandwich

and it becomes HEAVEN. This sandwich is a palate pleaser for both young and old...it doesn't

get much better than this!

Cheesecake Waffle Breakfast Sandwich

1 box Strawberry Eggo Waffles

Fresh sliced strawberries

cheesecake filling (recipe below)
Strawberry jam

Strawberry syrup (optional)

Toast waffles as directed on package. Cool Slightly. Set aside.

Cheesecake Filling:

8 oz. whipped topping (Cool Whip or generic)

8 oz. pkg. cream cheese, softened

1/3 c. powdered sugar

Combine ingredient in a mixing bowl. Mix until completely combined. Spread filling on one side of each COOKED, slightly cooled, waffle. Spread strawberry jam on one of the cheesecake filled waffles. Top jam and cheesecake filled waffle with sliced strawberries, place another cheesecake filled waffle on top(one without jam)...making a sandwich. Drizzle strawberry syrup over the top if desired. Eat with a fork..this scrumptious breakfast is too messy to eat with your hands.