Well, we have an exciting new role in Cranleigh for a Sous Chef which may be just what you’re looking for.

Our client is looking for a Sous Chef to join their busy kitchen and be part of a team who is passionate about delivering delicious food to their customers.

The successful Sous Chef will be an integral part of the team, so they must be a team player with excellent craft skills and a proactive attitude. This role is a great opportunity to grow your career within a well-established company and offers the opportunity for occasional fine dining for events.

The Sous Chef will work 44 weeks out of the year working 5 days out of 7, including alternating weekends. Hours will vary between early and late shifts and our client is offering a salary up to £25,000 per annum.