Friday, October 18, 2013

Wednesday, October 16, 2013

Quick! Picture a small farm. There might be a big red barn, chickens running in the pasture; maybe even the stereotypical white picket fence. Whatever the particulars, that imaginary small farm is probably pretty low tech. After all, small farms are supposed to be the antidote to “industrial” agriculture, where farmers sow thousands of acres of corn or soybeans from the comfort of air-conditioned tractors.

Tuesday, July 09, 2013

New York is famous for its food scene, but lately, the once-overflowing pool of potential chef applicants has begun to run dry. The reason? It's a pricey town to live in, and for chefs obsessed with local ingredients, smaller towns with vibrant food cultures are looking way more appealing.

Jane Black Newsfeed

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