Resources available on the Food Authenticity Network to help mitigate food fraud during the Covid-19

Recent reports (1, 2) suggest the potential for increased food fraud in global food supply chains due to the impact of Covid-19. Counterfeiting and fraud have already been see in hand sanitisers and personal protective equipment (PPE).

Thus, it is vital that we continue the good practice embedded in businesses to protect the safety and security of food supply chains.

To get access to closed discussion fora, ability to communicate with >1,600 members from 69 countries and you’ll receive a monthly highlights email.

Discussion Forums

There are a number of Discussion Forums available on the Network for members to post questions about anything they are concerned about. There is also a ‘New Products & Services’ discussion forum where Members can inform the Network of new developments.