CARACCIOLO COOKERY & FOODIE MASTEREXPERIENCE

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Caracciolo Cookery & Foodie Experience

Caracciolois a masterpiece
8-day Cookery & Foodie Experience throughout Abruzzo that combines among the most unique culinary MasterExperiences, venues and Hosts in
Italy.

Experience
our exclusive foodie, cookery and wine masterclasses and tastings with our gracious Chefs, Hosts, Farmers and Producers to learn the secrets of fresh pasta, fish, meat, dessert and saffron preparations while discovering the flavours, the landscape
and the marvels of Abruzzo, from the delicate truffles of the Maiella on our authentic truffle hunts to the most surprising vegetarian masterclasses and the freshest local
fish along our beautiful Adriatic coastline.

Our
special Add-ons available at our venues in the sweeping hills of the countryside, the lush Maiella National Park and in the fascinating medieval village of
Santo Stefano di Sessanio will further make Caracciolo the most special Italian Experience.