Tuesday, March 19, 2013

Apple and Panko Stuffed Pork Chops

These babies were a new creation of mine. These are the uncooked version, and unfortunately, I don't have a picture of the cooked version because they are all gone!

Ingredients:

5 Boneless Center Cut Pork Chops

1 and 1/2 cup of Panko Bread Crumbs

2 Ribs of Celery, chopped

1 Large Pink Lady Apple, sliced

1 tsp of Onion Powder

1 tsp of Sea Salt

1/8 tsp of Ground Pepper

1 and 1/2 cups of Chicken Broth

Method:

Preheat oven to 425 degrees. In a mixing bowl, mix the panko, apples, celery, onion powder, sea salt, ground pepper, and chicken broth until well blended and thoroughly moist. Place a small layer of the mixture into the baking pan and then place one chop over it. Next place a small layer of the mixture over the top of the chop. Repeat for the remaining chops. Place in oven uncovered for 30-40 minutes, or until the pork's juices run clear and the pork is no longer pink.

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I, author Amanda Kimberley of FibroandFabulous.com (tm) has never been in the past, or is now, in association with, related to, OR affiliated with any entity known as Fabulous With Fibro. I am not selling any services as a holistic coach, nor did I write any books related to that brand. I am also not associated, affiliated, or related to a patient community group called Fabulous With Fibro that also has a clothing line. I will not ask you for donations of any kind, and I have never done so in over a decade of writing this blog. PLEASE be careful when you are looking for my blogsite in the future. Thank you!

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