Mcdonald's #3990

(Critical)
Found no chlorine sanitizer in the sanitizing buckets in the cooking and prep area. Pic corrected by remixing sanitizing solutions to manufacturer's specification of 100 ppm. Pic states employees check sanitzing solutions every day. ,

Found the floor, under equipment, edges and corners in the front counter, drive thru area and cooking line soiled with accumulation. Found the wall besides the handsink soiled with splash and build up. To correct thoroughly clean floors and walls and keep clean.

Found the trim surrounding the door of the pattie freezer missing with exposed surfaces. Found the door gaskets of some coolers cracked and no longer sealing. To correct repair/replace trim on freezer and door gaskets on cooler.

Found a container of flurry mix-ins in the front counter area without cover. Pic corrected by covering flurry mix-ins with plastic wrap.

Found the tub liner of the clothes washer which is used to wash towels soiled with greasy accumulation. To correct clean tub liner and clean as needed.

Observed the presence of flies in the back prep area. To correct keep door and windows closed as much as possible, and continue fly control measures.

Found the back side door with a broken door sweep. To correct repair/replace door sweep.

Found 1 light in the walk in freezer not working. To correct repair/replace light.

Found grease and build up on the trim/edges of the frying hood. To correct throughly clean hood trim/edges. Found mold like accumulation surrounding the ice chute on the self service pop machine. Pic corrected by having employees clean ice chute area.

Found the trim missing from the beef pattie freezer door/lid area with exposed surfaces. To correct repair freezer to be free of exposed surfaces.

(Critical)
Found time/temperature control for safety (tcs) food, shredded cheese 47°F in the top portion, and sliced tomatoes 47°F in the bottom portion of the 2 door salad prep top cooler. Pic temporarily corrected by discarding tcs food, and has been instructed not to use this cooler to hold tcs food until repaired/replaced to hold tcs food at 41°F or lower. ,

Found several opened peanut packages and other debris on the floor of the storage room floor. To correct clean areas and keep clean.

Found the doors of dumpster in open position. To correct close doors and close after each use.

Observed a bag of garbage and debris on the dumpster enclosure floor. To correct keep garbage in dumpster and keep dumpster enclosure clean.

Found the 2 door salad prep top cooler not holding tcs food at 41°F. To correct repair cooler to hold tcs food at 41°F or lower. Found the cabinet door in the front counter area missing handle trim and found the beef pattie freezer missing door trim. To correct replace missing trim.

Found employee's radio/head piece stored on top of wrapped cups of condiments. Found equipment power cords stored on top of wrapped bagels. To correct store equipment and equipment parts in appropriate places, to minimize contamination.

Observed employee handle freshly baked cookies with "blue gloves", which according to company policy are to handle raw products. Pic corrected by educating employee that blue gloves are for raw products, and that clear/white gloves are for ready to eat foods. Employee corrected by washing hands and used white/clear gloves to handle ready to eat food.

Found the door of dumpsters left open. To correct keep closed.

Found the drain line of the ice machine resting on the floor. Pic corrected by re-securing drain line to another drain line providing an air gap of at least 1 inch above the rim of the floor drain.

Observed water dripping from the area where the cold water attaches to the wall and mop sink faucet. To correct repair plumbing to eliminate water leaks.

Found the trim around doors and the lower portion of the pattie freezer cracked, broken, and loose. Found the stainless steel fryer basket with loose and broken wires. To correct repair/replace freezer and fryer basket.

Found excess water on inverted pans on the clean utensil storage shelf. To correct drain utensils (pans) prior to stacking.

Found the bottom shelf of the shelf by the drive thru window used to store sleeves of cups not at least 6 inches above the floor. To correct adjust/raise shelf to be at least 6 inches above the floor.

Found the floor (under equipment, edges and corners) in the drive thru area, middle counter behind the front counter, and under the ice machine soiled with accumulation of debris. To correct thoroughly clean floor and clean on a more frequent schedule.

Observed slight accumulation in the internal diffusers of the self service pop machine. To correct follow manufacturers directions and clean internal diffusers.

Found the surfaces surrounding the heat lamps above the french fry hot holding area soiled with accumulation. To correct at appropriate times clean areas.

Found lid of dumpster missing on one of the dumpsters. To correct repair/replace dumpster lid.

Found the mop sink filled with soiled mop water not draining. To correct clean mop sink drain line, and maintain in good working order.

(Critical)
Used a test kit and found 2 of 3 sanitizing buckets with very low sanitizer residual. Pic corrected by having employee re-mix sanitizer buckets to manufacturer's specification of 100 ppm. Pic has been instructed to monitor that employees are properly mixing sanitizing solutions. , used a test kit and found 2 of 3 sanitizing buckets with very low sanitizer residual. Pic corrected by having employee re-mix sanitizer buckets to manufacturer's specification of 100 ppm. Pic has been instructed to monitor that employees are properly mixing sanitizing solutions. On follow up inspection used a test kit and found all sanitizing buckets with proper sanitizing concentration. Continue to monitor that employees are properly mixing sanitizing solutions. This violation was corrected on routine inspection, and re-verified on follow up

(Critical)
Found time/temperature control for safety (tcs) food, a container of shredded cheese 47°F, and cooked vegetables mix 50°F, in the top portion of the 2 door salad prep top cooler. Pic corrected by discarding cheese and cooked vegetables, and discovered cooler was unplugged (possibly from moving equipment for cleaning). Pic corrected by re-plugging cooler, and has been instructed to ensure cooler stays plugged in and tcs food is held at 41°F. I will return to verify that cooler is functioning properly. , found time/temperature control for safety (tcs) food, a container of shredded cheese 47°F, and cooked vegetables mix 50°F, in the top portion of the 2 door salad prep top cooler. Pic corrected by discarding cheese and cooked vegetables, and discovered cooler was unplugged (possibly from moving equipment for cleaning). Pic corrected by re-plugging cooler, and has been instructed to ensure cooler stays plugged in and tcs food is held at 41°F. I will return to verify that cooler is functioning properly. On follow up inspection found tcs food, cut tomatoes 41°F, and cooked mixed vegetables mix 41 in the top portion of the 2 door salad prep top cooler, and found cut tomatoes in the bottom portion of the 2 door prep top cooler. Continue to monitor that tcs food is held at 41°F. Violation corrected.

Observed excess water dripping from the ice chute onto the interior front shield and into the ice bin. To correct verify that ice machine is functioning properly, and if necessary repair ice machine.

Observed the presence of flies through out facility. To correct keep areas clean and dry, and continue fly control treatments.

Found the heat lamps above the french fries hot holding area soiled with accumulation. To correct carefully clean heat lamps.

Found a box with open french fry boxes stored on the floor by the drive thru window. Pic corrected by having employee discard the top french fry boxes and store french fry boxes inverted on shelf.

Found the wall access panel by the back area drive thru window missing. To correct replace missing access panel.