Chef Todd Jurish

40 years of cooking in the Tidewater, Virginia area has culminated in the award winning Todd Jurich’s Bistro in downtown Norfolk. Mostly a self-made chef, Todd has been cooking professionally since 1972 & in his first of multiple Virginia Beach venues by 1983. Since opening ‘the bistro’ in 1992, the restaurant has been a cornerstone in the revival of downtown Norfolk, Virginia. It features a seasonal menu with the very best of the Chesapeake Bay region including heirloom vegetables & featuring products from small producers from all over the state of Virginia, as well as the expanding global market. Here you will discover a unique dining experience in upscale – casual elegance. At Todd Jurich’s Bistro, you will enjoy five-star cuisine & world-class wines in a relaxed atmosphere. He & his staff go the distance to ensure personalized service & a dining experience exceeding your expectations.