Veguanuary 2018 is over, but join us again in 2019 to kickstart your new year!

New year, new you? But who said it needs to be boring? We’re turning January into ‘Veganuary’ as we roll out a truly delicious range of vegan and veggie dishes, delivering taste and flavour to even the most committed carnivores amongst us. From spiced ‘chilli non-carne’ soup to miso-glazed aubergine or white balsamic tarte tatin, we’ll tease your taste buds with heavenly wholesomeness… Perfectly paired with our unique and exciting range of craft beers, including Ska Modus and Greens IPA, Veganuary means eating out is no longer forbidden as you kick start 2018…