People dining on Indian food for the first time are sometimes surprised to learn that Indian food served at lunch and dinner is identical. Some Indian food has been adapted to be a snack food for breakfast. Indian food eaten at breakfast may be complete with eggs, particularly in urban areas. Indian meals are often accompanied by flat breads such as chapatti. Indian food sometimes includes grilled chicken. Spices used in grilling are Tandoori or Tikka marinade. Indian food can be made with different spices and spice blends depending on both the personal taste and regional influence of the Indian food chef.