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Sunday, June 17, 2018

Wild Blend Rice With Black Sesame Seed Pan Fried Tofu

There is nothing wrong with revisiting an old favorite-- rice and fried tofu, a heartfelt vegan classic.

Last week, a slew of Lundberg Family Farm rice varieties were on sale from jasmine to brown to short and long grain. I selected the Lundberg Wild Blend, a mix of long grain brown rice, sweet brown rice, wild rice, whole grain Wehani rice, and whole grain black Japonica rice.

It was only right to make classic fried tofu alongside a beautiful, delicious compilation of rice.