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Special chapters of The State of Food and Agriculture

In addition to the usual review of the recent world food and agricultural situation, each issue of this report since 1957 has included one or more special studies on problems of longer-term interest. Special chapters in earlier issues have covered the following subjects:

Food and agricultural developments in Africa south of the Sahara The growth of forest industries and their impact on the world's forests

1959

Agricultural incomes and levels of living in countries at different stages of economic development Some general problems of agricultural development in less-developed countries in the light of postwar experience

1960

Programming for agricultural development

1961

Land reform and institutional change
Agricultural extension, education and research in Africa, Asia and Latin America

1962

The role of forest industries in the attack on economic underdevelopment
The livestock industry in less-developed countries

1963

Basic factors affecting the growth of productivity in agriculture Fertilizer use: spearhead of agricultural development

1964

Protein nutrition: needs and prospects Synthetics and their effects on agricultural trade

1966

Agriculture and industrialization

Rice in the world food economy

1967

Incentives and disincentives for farmers in developing countries
The management of fishery resources

1968

Raising agricultural productivity in developing countries through technological improvement Improved storage and its contribution to world food supplies