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Hack My LifeHack My Life is a comedic take on the never-ending supply of life hacks designed to save time, money and effort. The show offers step-by-step instructions on how to incorporate the cheats into everyday life. (Source: truTV)Read more...

SpongeBob SquarePants

SpongeBob SquarePants is a chipper sea sponge and his nautical neighbors make waves in the deep-sea city of Bikini Bottom in this clever and playful kiddie cartoon aimed at preschoolers. SpongeBob's acquaintances include goofy starfish Patrick, cheerful squirrel Sandy Cheeks (who lives in ...Read more...

Season 14, Episode 14 - "Comida Final"The final two chefs face-off to serve the best meal of their lives and earn the coveted title of Top Chef. The finalists will cook an epic four-course progressive meal with the help of three sous chefs, comprised of two eliminated chefs and one from their restaurants back home. The pressure is on as only one chef can win. The chefs must impress a dining room filled with their families, returning judges Graham Elliot and Gail Simmons, and distinguished chefs Joachim Splichal, Jonathan Waxman, Martha Ortiz, Jonathan Sawyer, Daniel Boulud and FOOD & WINE's Nilou Motamed.

Season 14, Episode 13 - "Trial by Fire"The three remaining chefs head to the Yucatan Peninsula where Chef Roberto Muñoz Zurita challenges them to make a dish showcasing the flavor, complexity and heat of the legendary local habanero using ingredients from the local market. Culinary legend Jeremiah Tower gives the chefs a lesson on traditional Mayan cooking, before challenging them to create a dish using only ancient Maya ingredients and tools. The chefs will cook in an ancient cenote, or sinkhole, for a table of judges including local chefs Roberto Solis, Guillermo Beristain and Carlo Cardenas. The two chefs with the best dishes will move on to compete in the finale.

Season 14, Episode 12 - "Cooking Away in Margaritaville"In Guadalajara, Mexico, the three remaining chefs face off against the winner of "Last Chance Kitchen;'' the chefs must create a dish using goat, then they are tasked to pair their own cocktail with a dish that incorporates the notes of a margarita.

Season 14, Episode 11 - "Adiós Charleston, Hello James Beard"The final four chefs cook impromptu dishes while simultaneously instructing mystery partners on how to create the same dish; when the judges compare dishes, the chefs are shocked to discover their secret partners are their visiting family members.

Season 14, Episode 8 - "Restaurant Wars"The eight remaining chefs divide into two teams to design a restaurant, create a menu and impress the judges and diners; chef Daniel Humm and restaurateur Will Guidara task the teams to take over the same restaurant space on separate nights.

Season 14, Episode 7 - "Booty"The chefs take up a challenge to cook dishes using ingredients corresponding to their zodiac signs; for a pirate-themed party, the chefs must race through the streets to collect their ingredients on a treasure hunt.

Season 14, Episode 6 - "A Southern Legend"The chefs must make healthy, vegetarian versions of traditional comfort foods and are only allowed to grab one item from the pantry at a time; the chefs must create dishes that pay homage to the matriarch of Southern cuisine.

Season 14, Episode 5 - "Smoke 'em if You Got 'em"The chefs face a mountain of baking ingredients pointing to a biscuit challenge; barbecue master Rodney Scott tasks the chefs to prepare a whole hog and three side dishes for 150 barbecue lovers, including country music star Darius Rucker.

Season 14, Episode 2 - "Southern Hospitality"The chefs join the judges for a traditional shrimp boil; the newcomers face off against the returning chefs to put a spin on a low-country family meal; after dining with chefs Carrie Morey and BJ Dennis, each team creates a family-style feast.

Season 14, Episode 1 - "Something Old, Something New"Eight new chefs face off against eight returning chefs in Charleston, S.C.; the new chefs enter the kitchen first to cook as many dishes as possible in one hour using a whole chicken; the veterans square off to re-imagine shrimp and grits.

Season 13, Episode 15 - "Finale"It all comes down to this final faceoff. The last two chefs must make the meal of their lives with help from their culinary mentors and fallen comrades to impress a room full of judges and important diners including Emeril Lagasse, Dominique Crenn, Jonathan Beno, Hubert Keller, Charlie Palmer, Jean-Georges Vongerichten and the Chefs' families.

Season 13, Episode 13 - "Back Where It All Started"In San Francisco, the five remaining Chefs face the ultimate Sudden Death Quickfire cooking for Top Chef Master Traci Des Jardins. Then, in the elimination challenge, the Chefs cook where Top Chef first began, at Hubert Keller's legendary restaurant Fleur de Lys, and are tasked to prepare a Fleur-inspired dish for the incomparable Keller, the judges and San Francisco culinary elite.

Season 13, Episode 10 - "Restaurant Wars (2)"After a busy day prepping and conducting a full lunch service, the Chefs must clean up and do it all over again for dinner. Never before have the Chefs taken on such a huge challenge, and the judges are looking at everything from concept and food, to service and consistency, so no one is safe in the most daunting Restaurant War to date.

Season 13, Episode 9 - "Restaurant Wars (1)"The iconic Restaurant Wars is back and bigger than ever. For the first time in Top Chef history, the chefs are opening their restaurants for both lunch and dinner services. No one is safe as each chef must run front of house or act as the executive chef in one of the services. The pressure is on as two services means twice the drama.

Season 13, Episode 8 - "Where's the Beef?"The chefs strive to create the most visually appealing ``food porn'' using only snack food; the chefs cook for a black-tie event called Beefsteak during which the diners eat with their hands; diners include Colin Hanks, Max Silvestri and Matt Selman.

Season 13, Episode 7 - "Back in the Day"The Chefs arrive back in Los Angeles to celebrate the 10th anniversary of Top Chef. First they compete in a Quickfire limiting them to 10 ingredients they all must share. In the Elimination Challenge, the Chefs must transport themselves back in time and create a dish that tells the story of who they were 10 years ago. Top Chef alums Michael Voltaggio, Antonia Lofaso and Mei Lin Hua join Nancy Silverton and the rest of the judges to decide which Chef should be eliminated from the competition.

Season 13, Episode 6 - "Banannaise"The chefs continue their California road trip and head south to San Diego where they cook-up the best high-end fish taco for renowned Mexican Chef Javier Plascencia. Things get extra spicy when another Sudden Death Quickfire threatens to send one of the chefs packing. Then Padma Lakshmi, Tom Colicchio, Richard Blais and Emeril Lagasse offer a toast with a twist to the remaining chefs with their own hand-crafted microbrews. For the Elimination Challenge at Blais' Juniper and Ivy, the chefs must serve up a mouthwatering dish to complement their ale.

Season 13, Episode 3 - "Spines and Vines"In Santa Barbara, Calif., the chefs pick up fresh sea urchin to use in their first sudden-death, quick-fire challenge; in the elimination challenge, the chefs serve up surf and turf to a table of celebrated chefs and judges.

Season 13, Episode 1 - "Stop the Presses"Seventeen chefs converge in Los Angeles for a shot at culinary stardom; first, the chefs face off in a quick-fire challenge, then they make dishes for a group of food critics and reporters to survive the first elimination round.

Season 10, Episode 17 - "Finale Part 2"For the epic season finale, each finalist will cook the best five dishes in their culinary arsenal live in front of a studio audience that includes their friends, families and all previous nine Top Chef winners. In the end only one will be crowned the 10th Top Chef.... Will it be Kristen or Brooke? Hugh Acheson, Emeril Lagasse, and Gail Simmons join head judge Tom Colicchio and host Padma Lakshmi.

Season 6, Episode 2 - "Bach/elorette Party"Wedding bells are a' ringing. In the second episode of Top Chef: Las Vegas, the cheftestants will have to adapt swiftly to a city famous for its quickie marriages by catering to a poolside bachelor and bachelorette party. It's a battle of the sexes when they are forced to compete in teams of men vs. women. Celebrity chef Todd English serves as guest judge.

Season 4, Episode 8 - "Common Threads"In the fifth episode of Bravo's "Step It Up & Dance," the contestants learn that dancing is not just about moving to the music, the most successful performers know how to truly become a character. The dancers show off their acting skills for television star and Tony Award-winning actor, Jason Alexander ("Seinfeld"), who is the director of the musical theater company Reprise. For the season's fifth challenge, the dancers learn choreography from the Broadway classic "Damn Yankees" and Alexander and famed choreographer Lee Martino serve as the guest judges. One dancer will be declared the winner and another dancer will be eliminated.

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