Comfort food with a little twist...

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Hey guys! Well yesterday was the blog's first anniversary! I can't believe it, time has just flown! Well to celebrate I have a family favorite dip to share. You just know how much we love finger food over here. ;) This is great when you are craving pizza but don't want to take the time to make it or if your just wanting a different way to serve up that pizza taste. Add in any of your favorite pizza toppings and Enjoy!

In a skillet, cook italian sausage over medium high heat until browned. Drain sausage and add to a mixing bowl. Reserve a few pepperonis to put on top, cut remaining pepperonis into quarters and add to the mixing bowl. Add cream cheese, mozzarella (reserve a small handful to put on top if desired), parmesan cheese, garlic powder, italian seasonings, and pizza sauce. Mix to combine. Pour into a lightly greased 9 inch pie pan. Top with remaining cheese and pepperonis.

Bake 350 until hot and bubbly about 10 mins. Serve with crusty french bread or bread sticks.