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A flavorful restaurant, Taj Palace Indian Cuisine serves spicy Indian fare.
None of the fare at Taj Palace Indian Cuisine is low-fat, so you'll have to put the diet aside for a visit here.
Take your pick of beer, wine, or other beverages offered on Taj Palace Indian Cuisine's menu.
Have a few picky young eaters in the family? Not a problem at Taj Palace Indian Cuisine, where the food and ambience are perfect for family dining.
Wireless internet access is just a click away at Taj Palace Indian Cuisine.
The restaurant has catering services as well.
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Typical diners should plan to spend about $30 per person on Taj Palace Indian Cuisine's moderately priced fare.

Head to Kabob Korner and enjoy a night of tasty Mediterranean cuisine.
No need to miss out on Kabob Korner just because you are avoiding fat or gluten. The restaurant has tons of options that can accommodate your dietary needs.
The whole family can enjoy a meal at Kabob Korner with its kid-friendly fare.
Put the suit away when heading to Kabob Korner — dress is casual, as are the vibes.
Can't get enough of Kabob Korner's tasty dishes? They also offer a catering service for parties and events.
You can leave your car curbside with nearby street parking.
Thrifty diners will love the reasonable prices here as well, with a meal usually costing less than $15.

Inside chef Binu Sridharan?s kitchen lies a portal that connects Las Vegas to India via his Northern and Southern Indian recipes. Located steps off the Las Vegas strip, Binu's restaurant, India Masala, is filled with the smells of his southern seafood curries and minced meats sizzling in traditional tandoori ovens. He also throws in a few Indo-Chinese recipes to diversify flavors. Guests can drop in during lunch or dinner to sample the spread of exotic flavors at the daily buffet. From brightly lit wooden tables, diners take in views of the bustling Las Vegas nightlife, with its neon signs, glamorous shows, and fresh, hopeful dice just rolling into town.

India Oven treats its guests to a sumptuous spread of dishes from across the Indian subcontinent, from spicy Goan prawn vindaloo to colorful vegetarian curries and savory tandoori kebabs. Cubes of tender lamb, morsels of boneless chicken, and bites of homemade paneer sizzle with the flavor of spices teleported directly from India, while Indian wines and beers complement the menu's diverse range of flavors. Catering packages deliver loaves of freshly baked naan and roti, fluffy biryani, and rich tomato curries to birthdays, parties, and wedding banquets.

Season your day with some Indian spice — Origin India serves top-notch Indian-style cuisine.
Gluten-free options are also available.
Take a peek at the drink menu here, and make sure to sample something off the list.
Tots and tykes will be right at home at Origin India with its kid-approved food and ambience.
Home to one of the happiest happy hours, pop in after work for great drinks and good company.
If space is what you're looking for, Origin India has plenty of room for larger parties.
Up for grabs (and free of charge) is Origin India's wifi.
For those who enjoy entertainment while dining, Origin India hosts live DJs.
No need to dress up for a trip to Origin India — the casual restaurant encourages laid-back attire.
Feed the gang at your next get-together with catering from Origin India as well.
If you're driving, be sure to take advantage of the nearby lot.
You can take it easy on your wallet at Origin India — prices are generally less than $30 per person.
Origin India accepts Visa, Mastercard, Discover, American Express, and all major credit cards.
Breakfast, lunch, and dinner are all served at the restaurant, but reviewers rate the dinner menu the highest.

Dijon and orange walls evoke the sky at dusk. Heavy honey-hued drapes flow down the windows. The remodeling is finished, and after 11 years in business, owners Surjit Heera and Devinder Singh couldn't be happier: India Palace's decor now truly parallels the warm earthiness of a menu of north and south Indian recipes steeped in spices and broiled over smoldering mesquite. Lacquered brown tables groan beneath tandoori dishes, which eagerly unleash clouds of fragrance after long stints in clay ovens. Sinking slowly into a burgundy chair, patrons question waiters about India Palace's catering services, which delight guests and save hosts from deciding which wine goes with which cut of pi?ata.