Featuring the same elegant, contemporary Italian dining as its Washington, D.C. predecessor, Fiola Miami will encompass approximately 5,800 square feet with seating for 120 guests inside, private dining spaces, and additional veranda seating. Jeffrey Beers International will be overseeing the design of the restaurant and will collaborate with celebrated Barcelona-based Lazaro Rosa-Violan, who designed the Fabio Trabocchi Restaurants' most recent opening, Del Mar.

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