From the historic Wensleydale Creamery in England, this latest creation quickly made waves at the New York Fancy Food Show last summer. Creamy, buttery cheddar is perfectly blended
with tangy, caramelized onions to produce a new English favorite. As versatile as it is addictive, this new cheddar, also known as Abbot's Gold, has livened up everything from simple sandwiches to hot dogs and
grilled portabellas in the igourmet kitchen. A must try for fans of Cotswold, Harlech and Tintern.

I love to match this with a good aged cheddar giving you slightly sweet and sharp flvaors

By Cheese Loverfrom PAon Apr 09, 2015

Fantastic

Fantastic flavor and texture. If you like the taste of caramelized onions, you'll love this cheese!

By Connie in Kansasfrom KSon Mar 05, 2015

Soooo Good!

This cheese is like tasting a little bite of heaven. I have never tried it on a sandwich, hotdog or mushroom. I want it in its most simple form. Pure and simple. I want to savor the taste of just the cheese. Whenever I order cheese I always get two or more of this particular cheese. It is creamy, it is sweet, it is delightful. I must say that it is my very favorite cheese from all of the many that I have tried. Do try it to see if it doesn't become one of your favorites. If you don't care for it, you can send whatever is left to me.

By CGCfrom Las Vegas, NVon Jan 08, 2015

LOVE IT!!

Really great flavor with the onion. Could not stop eating it.

By Sharon Bfrom Plano, TXon Jan 08, 2015

Sweet and savory

I ordered this on a whim. I'm glad I did as it just may become my "go-to" snack cheese. The carmelized onions add a bit of texture (not too much) as well as a hint of sweetness. The cheddar is flavorful and has a lovely firm but creamy texture.

By lbergiefrom Twin Cities, MNon Jan 06, 2015

Tastes great

This is a great blend of cheddar and onions, I will
reorder. Taste is perfect!

By murphfrom NJon Dec 29, 2014

great

Love to serve it with a good cheddar, the contrast of flavors is great