Recipes for Spring Ingredients

Artichokes, basil, and ricotta combine for an easy pasta sauce or quick dip.

Artichokes, ricotta, lemon, and herbs combine for a quick and elegant pesto. Toss it with pasta for an easy meal, or nix the pasta and cooking water to serve it as a dip with crackers.
What to buy: To avoid strange flavor combinations, look for canned artichoke hearts that aren’t seasoned (i.... Read More