No, I don't cook in tin-cans. I live and cook in a 35" travel trailer I call a Tin Can, with fond affection of course.I cook mostly from scratch using organic/natural/sustainable produce, grains, and beans, meats, and dairy. I hope I can give you some tips on how I shop frugally making a dollar stretch.

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rwngwacko2@aol.com

Tuesday, June 19, 2012

Easy Tamale Pie

Tamale Pie is like a goulash to me. Whatever meat I have left over I make
this recipe.

For this recipe I used left over pulled pork from a recipe on Pioneer Woman
on Food TV. The name of the recipe is Spicy Pop Pulled Pork. Of course, her recipes are for an
army since she cooks for four children, husband, and some ranch hands. I cut
this recipe in half and still put 1/3 of it in the freezer. Trying to cook for two always gives me something to put in the freezer.