I am always looking for yummy low-fat food. My favorite bento blogger published a recipe for some beautiful cabbage rolls. I decided to use her technique with my favorite chicken recipe. I make a huge recipe of the chicken filling and then use it to create 3 kinds of meals. Any form freezes great!

Yes they talk a long time, but since you are getting 24 servings, it's worth it!.

The cabbage wrapped ones are definitely the stars but I am too lazy to do more than one head of the cabbage!