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The dough balls have risen nicely. For this you will need plain flour - 2 cups.. the provocative new york times. baird to you by sylvia day available now. The dough has got fermented properly now.. It just took 10 mins to prepare nice brown Pav Bread.. So let's start preparing Pav Bread.. Today we will prepare Pav Bread..

Tasty Pav Bread is finally ready. Salt - 1/2 tsp.. Now we will bake them.. Now we will roll them and place it on tray. Dough is ready and now we will grease it with a layer of oil.. Share your experiences at Nishamadhulika.com. Sightly grease the Pav with butter.. Grease the tray with oil.. Divide the dough into portions equivalent to a small sized guava.. You can use it for 3-4 days..