10 Things You Loved in February

What did you want to cook, eat, and read about through the months of 2013? We always find it instructive and entertaining to look back over the past year and see what you loved.

In February it was the best food blogs (according to you, in our Homies voting rounds!) and foods that aren't as healthy as you think you are. It was the best kitchen splurges, fast and fancy dinners for two, and recipes to know by heart.

Welcome to The Kitchn's Best of 2013 roundup!

From December 21 through January 3 we are rounding up our favorite (and your favorite) posts from the past year. We'll also share guest posts, special holiday features, and a sparkling Winter Glam Cocktail Party, the final installment in our 2013 Gatherings from The Kitchn. Happy Holidays!

More posts in this series

The Kitchn's Best of 2013

Faith is executive editor of The Kitchn and author of three cookbooks, including the James Beard Award-winning The Kitchn Cookbook, coauthored with Sara Kate Gillingham, as well as Bakeless Sweets. She lives in Columbus, Ohio with her husband Mike.