Chef's Duster

This small duster does it all! It's just the right size for little jobs or added accents. Use to dust confectioners' sugar over cakes, cookies, desserts and hot beverages. It is perfect for sifting small amounts of flour or cornmeal over when kneading or rolling dough. It can also be used to blend spices or to strain seeds from fresh berries. It's easy to use - scoop dry ingredients directly from the canister, snap on the lid (to keep the dust contained) and gently squeeze the spring handle. Stainless steel, 7-1/2" long, sifter area has 3" dia.

*Kitchen Krafts recommends this mini sifter/duster to use for those little extra jobs like a light coat of flour on a work surface or dusting brownies and cakes with sugar.

Chef's Duster

This small duster does it all! It's just the right size for little jobs or added accents. Use to dust confectioners' sugar over cakes, cookies, desserts and hot beverages. It is perfect for sifting small amounts of flour or cornmeal over when kneading or rolling dough. It can also be used to blend spices or to strain seeds from fresh berries. It's easy to use - scoop dry ingredients directly from the canister, snap on the lid (to keep the dust contained) and gently squeeze the spring handle. Stainless steel, 7-1/2" long, sifter area has 3" dia.

*Kitchen Krafts recommends this mini sifter/duster to use for those little extra jobs like a light coat of flour on a work surface or dusting brownies and cakes with sugar.