Mediterranean Diet: Pros and Cons

Yasmin Mossavar-Rahmani, Ph.D., R.D., responds to a widely reported New England Journal of Medicine study that found the Mediterranean diet reduces heart disease. Dr. Mossavar-Rahmani explains some of the study's limitations and why more research is needed. Dr. Mossavar-Rahmani is associate professor of clinical epidemiology & population health at Einstein. (April 23, 2013)