Bread makers allow for the easy preparation of fresh bread at home. Simply add the ingredients to the container, and the device takes care of the whole baking process. As well as baking different types of bread, some programs are designed for baking pastries, bagels, pizza dough, etc. Before choosing a bread maker, consider the type of things you want to bake and for how many people it will cater for.

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Parameters

Size format

Specifies the size and weight of the baked bread

Ranges from 500-1800 g

Selection depends on the number of consumers. For a family of 4, a size of 1200-1300 g is perfect

Types of programme

Consider the range and diversity of a bread maker's programmes

Features

Delayed start

Temperature control

Crust browning settings

Dimensions

As bread makers often have large dimensions and weight, it is necessary to consider the size and layout of your kitchen when choosing.

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Breadmaker Fully automatic, optional volume of 500, 750 and 1000g, stainless steel surface, glass window on the lid, LCD touch display with control to set the program, time and temperature of your choice, 19 programs, delayed start of up to 15 hours, maintains its temperature for up to 60 minutes, memory for the unfortunate case of a power cut for up to 10 minutes, bread mold and a kneading hook with smooth surface, 1.2m long power cable , anti-slip legs, 220-240V ~ 50Hz, dimensions (HxWxD) 27.5x35.5x24cm, weight 5.5 Kg, max. performance power 550W

Breadmaker - 800W, 12 programs, 2 kneading hooks with non-stick coating, a program for gluten-free bread, "Keep warm" function, option to chose loaf size from 900 to 1200g, a time delay feature up to 13hrs, LCD display, 3 levels of crust browning, a 10-minute memory in case of power failure