Leftovers

Chicken Killing

1.4 Further undercooked art, this time carrying the dangers of salmonella.

Here’s a little comic-in-progress about a summer chicken slaughter with Shelly, Mark, and folks from Bread and Puppet in Vermont. It was only my third time slaughtering chickens, and Mark and Shelly were very organized, efficient, generous with their time and their breakfast, and I learned a ton. Hope you enjoy it, and a warning in particular to any vegetarians and vegans who might be reading that it is a bit gruesome.