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Unaiza's Fried Egg Over Easy With Curry

25 mins

I have never tried this very unique recipe, but my friend, Unaiza, assured that it tastes great! I know some common recipes for frying eggs, but this is the first time I found a recipe for frying eggs over easy with curry. Enjoy!

Carefully break the eggs open on to the gravy so that the yolk does not leak out. Allow the eggs to cook on low heat for 5 minutes.Do not turn over the eggs, as the yolks could leak. Sprinkle some salt on the fried eggs. Pour some of the gravy sauce on top of the fried eggs over easy.

Garnish with mint leaves.

Serving suggestion

Serve with plain rice or pulao. It does not taste good with paratha.

Tip

Do not use more than 3 mint leaves, or else the eggs will taste bitter.