Banana bread cinnamon rolls – these vegan cinnamon buns are a different way to use up brown bananas! Soft, fluffy banana yeast bread with a sweet cinnamon filling; they are great for breakfast, brunch or snacking! Egg and dairy free. I forever have over-ripe...

Preparation: 10 min - Cooking: 35 min Learn how to make these crispy spring rolls hit snack – inspired by the Asian cuisine, these rolls will bring the best flavor with the minimum amount of effort! Give them a try! I might not talk about this all the time, but I absolutely adore Asian cuisine....

Cooking: 15 min International Carrot Day is for carrot lovers around the world and is celebrated with the eating of carrots and the holding of carrot parties. It was created in 4th April 2003 to spread knowledge about this vegetable. Carrots are root vegetables. They are...

Have you heard of cabbage rolls before? If not, you must absolutely try this recipe for vegan cabbage rolls for your next family dinner – it’s delicious and unique! Everyone will be impressed! Today I am going to tell you about an extremely famous and loved...

Spelt flour is my recent favourite, i accidently picked a packet of spelt flour instead of gluten free flour. But trust me, though i did a mistake, i seriously enjoy baking out some incredible bakes with this very ancient grains. Spelt is known as hulled...

I have been baking for a long at home with healthy ingredients. Baking breads or cakes at home is definitely one of my favourite passion after cooking and crocheting. Baking makes me happy, its quite therapeutic and definitely a fun to knead and shape the...

Vegan lemon blueberry rolls – soft, sticky vegan sweet rolls filled with juicy blueberries and topped with a tangy lemon glaze. With step by step photos! When recipe brainstorming recently, I realised that it had been quite some time since I last baked...

I have couple of Bookmarked recipes to be cooked, its getting much harder to go with when you decide to cook up something especially from your bookmarked. Yes i have numerous bookmarked dishes to try and taste at home. However thank god to this week's theme,...

Learn how to make vegan California roll or tofu uramaki quickly and easily, by following this step by step recipe! It tastes very similar to the original crab meat California roll recipe! I love vegan sushi and ever since I discovered an awesome online...

Vegan wholemeal maple cinnamon rolls – incredibly good sticky cinnamon buns flavoured with maple syrup that just so happen to be vegan too! These soft, gooey, sticky vegan wholemeal maple cinnamon rolls are some of the best cinnamon buns that I have ever...

Hi Supermoms, Wishing you all a very Happy Deepavali 🎇🎆 I had shared the above picture on my instagram stories and many of you have been asking me for the recipe. Well, I actually started with the plan of making Kaju Pista Roll using my friend Uthra's recipe....

Vada Pav/ Pao, growing up in Bombay (now Mumbai) was one of my favourite foods. This humble Indian burger is made with a soft and fluffy bread roll A.K.A. Pav/ Pao... [Continue Reading] The post Vegan Vada Pao Rolls (Low Fat Version) appeared first on Masala...

Preparation: 20 min - Cooking: 10 min I’ve never actually had a lobster roll, but saw plenty of them during our trips up to Ogunquit, Maine a few years ago. We lived only an hour away from there at that time, so it was always easy to make our way up from Boston. We would always start with a...

This is a good breakfast/ lunch option for vegans. These tortilla roll ups are filled with fresh vegetables, creamy sauce with a hint of tanginess and are straight out of the refrigerator. Continue Reading >>> http://harshitakitchen.blogspot.com/feeds/posts/default?alt=rss...

If you follow my Facebook page, you can see that once a month I have to make cinnamon rolls in the morning for breakfast. But sometimes I don't have time to make and bake and eat, I have to run and finished my chores before certain time so that time different...