White Rice Flour, Stone Ground, Orga

White Rice Flour, Stone Ground, Orga

Organic Stone Ground White Rice Flour. Gluten Free. All Natural.

Bob's Red Mill Organic White Rice Flour is carefully ground to a fine consistency
on cool and slow turning, century-old stone-buhr millstones. We use only
the highest quality white rice for this flour to produce a smooth texture
and a wholesome, gentle flavor. Our Organic White Rice Flour is a favorite
ingredient for gluten-free baking, lending a light and delicate sponginess
to baked goods. It's also great for breading and thickening soups, sauces
or gravies.

INGREDIENTS: Organic White Rice.

Manufactured in a facility that also uses tree nuts and soy.

Nutrition Facts

Serving Size: 1/4 cup (40 g)

Servings Per Container: 17 (per 24 oz.bag); 34 (per 48 oz. bag)

Nutrient Amount %DV

Calories 150

Calories from Fat 5

Total Fat 0.5 g 1%

Saturated Fat 0 g 0%

Trans Fat 0 g

Cholesterol 0 mg 0%

Sodium 0 mg 0%

Total Carbohydrate 32 g 8%

Dietary Fiber 1 g 4%

Sugars 0 g

Protein 2 g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%

Bob’s Red Mill products labeled Gluten Free are batch tested in our quality
control laboratory. We use an ELISA Gluten Assay test to determine if
a product is gluten free.