Gingerbread Cake From The Four Seasons

12/20/2013 9:30PM

Nothing says Christmas like a slice of warm gingerbread cake. Heather Bertinetti, Executive Pastry Chef at The Four Seasons and author of “Bake It, Don’t Fake it,” shares her version of this timeless classic. Sara Murray reports.

This transcript has been automatically generated and may not be 100% accurate.

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