Yellow Breton™ Raw Wheat (Raw Grain Bulk Order - 50 lbs)

Yellow Breton™ Raw Wheat (Raw Grain Bulk Order - 50 lbs)

IMPORTANT NOTE: Shipping of bulk/wholesale items may take longer than retail products. Please keep this in mind and order well in advance of when you need the product. If you live within a 250-mile radius of Richland, WA, contact info@palouseheritage.com to inquire about free/discounted shipping.

Palouse Heritage Yellow Breton™ is the famed French wheat that produces the delicate white flour of France’s legendary Crêpes de Froment that has long delighed lovers of these golden brown delicacies. Thin sweet crepes are traditionally made from this native grain of northwestern France where it was raised for centuries on the windswept slopes of Bretagne and Normandy. (Buckwheat is customarily used for savory "galettes.") French crepes eventually captured the palettes of pancake lovers worldwide and are served with all manner of flavorful toppings or eaten simply with butter and powdered sugar. A beautiful display of this grain represented the Palouse Country at the 1904 Louisiana Purchase World’s Fair in St. Louis.

Our artisan flours do not bake the same as modern commodity flour. Please refer to our miller's resources page here for tips on how to bake with our ecologically-responsible and nutritious flour.