Welcome to the LCF Recipe Room!
You can edit the recipes that you enter - as well as rate and give
reviews of other recipes. Log in with your bulletin board account
in order to add/review/print recipes.
Enjoy the 4,000+ Low Carb Recipes!!!

Run Green Bell Peppers
and onion through blender
till chopped fine or grind as
for relish. Put into VERY
large bowl. Add Mayonaise
and mix well.

Add buttermilk and lemon
juice, mix well again. Add
spices and GuarGum and
mix well again. Pour into
quart or pint jars put on lids
and refrigerate.

*Guar Gum is a natural
thickener, it is used by the
food industry to thicken
many of the foods that we
eat. Ice cream and salad
dressings are just two that
come to mind. It can be
purchased at Health Food
Stores. The brand that I use
is SOURCE NATURALS. It
is not really expensive,the
bottle that I am using now
was only $11.98 for a 16 oz
jar of the powder. The label
says it is suitable for
vegetarians and
Hypoallergenic. It contains
NO yeast, dairy, corn, soy,
or wheat. No sugar, starch,
salt, preservatives or
artificial color, flavor or
fragrance.

Makes approximately 1
gallon. Share this with
family and friends. It is great
as a dip also.