Chef Point Cafe

On Nov. 15, the cafe will now accommodate up to 160 people, way up from the current 75 seats, and give chef and owner Franson Nwaeze more elbow room to cook up some great gas station grub.

They'll cut the ribbon on the new space on Tuesday, Nov. 15 at 9 a.m., then follow by celebrating a Ladies Night that evening. A Wine and Dine event is scheduled for Nov. 17. Both events will have tickets that send proceeds to the Joplin Tomorrow Fund.