There are umpteen number of recipes for Cauliflower 65 on the net and you might ask why am posting then? My blog is more of a journal of recipes that I try and publish only when I think it is almost close to perfection (although there is always room for improvement). I refer to my recipes next time I make it. I always had one complaint from my husband that I am not consistent in cooking and this is a way to correct this mistake of mine.

I hear you, I have the same problem while cooking. It is hard to make the food taste the same every time especially when I am trying to cook my Mom's recipes. These days I have even started noting down the weight of certain ingredients so that I can get close to my Mama's cooking. Gobi 65 is our all time favorite..

Thank you for visiting Cilantro~my blog!. Your feedback is highly appreciated. I read and try to respond to every query/comment made here and I apologize if I am not able to do so.Thank you for all you’re support, it means a lot. :).