Where adult industry professionals share their recipe secrets with you!

Welcome to XCooking, where adult industry members let you know they are people too by sharing their own, personal recipes or their faves from other household members. We hope you enjoy getting a glimpse of what happens after the scene is filmed and it's time to eat! Every person cooks differently, so it's unlikely that any two recipes will have the same layout and that's okay with us!

XCooking: Shyla Jennings Stuffed Bell Peppers

Stuffed bell peppers. You can make them several different ways for anyone who has dietary restrictions or doesn’t eat meat. I prefer mine with organic beef or turkey, brown rice, homemade marinara sauce and mozarella. You can add whatever veggies you like....

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Cut off the tops of green peppers; discard seeds and membranes.

Chop enough of the tops to make 1/4 cup, set aside.

Cook the whole green peppers, uncovered in boiling water for about 5 minutes; invert to drain well.