This hearty and fall-inspired salad is the perfect dish for Meatless Monday. Quinoa is super seed that is packed with fiber, protein, and tons of vitamins and minerals. Roasting the cauliflower as opposed to blanching it gives the vegetable so much character. It becomes caramelized which adds a slight sweetness. If you are feeling adventurous, toss the cauliflower with some aromatic spices like coriander, cumin, or curry powder. This is a dish you will want to make over and over again.