Directions:

Directions:

Heat oil in a skillet. Add hash browns, scallions, and salt. Cook, stirring frequently until potato and scallion are tender. Stir in parsley. Remove from skillet. Add eggs and allow to cook until set, about 7-8 minutes. Spoon potato and scallion mixture over the cooking eggs. Top with cheeses, sprinkle with pepper. Cover and remove from heat, Allow to sit for 3 mins. Serve.

Number Of
Servings:

Number Of
Servings:

4-6

Preparation
Time:

Preparation
Time:

20 minutes

Personal
Notes:

Personal
Notes:

You can add red, yellow or green peppers or other vegies.Also bacon bits are good too.

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