Black Spanish Round60 to 80 days — Large turnip-shaped globes that reach up to three inches in diameter with tall tops. The skin is blackish colored and its flesh is solid, crisp, and pungent (hot). As they are generally used for winter storage, sow in July or August, and store in moist sand after harvested.

This very old variety dates back prior to 1824. It has likely been in cultivation for hundreds of years. Each packet contains three grams, which is approximately 250 seeds.

Customer Reviews

Average Rating

Great radish

I was able to grow these in the fall and they produced tasty, spicy radishes. Left some in the ground because it got cold and I got sluggish and when I finally pulled them up, THEY WERE THE SIZE OF MY HEAD!! =D Had fun growing these. They needed no care at all.