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Baked Egg Dish

Rating:

(5 votes)
35

I make this casserole any time I need something to bring to a brunch or breakfast, or if I have overnight guests. It's quite versatile and I often have the ingredients without having to make a special trip to the grocery store.

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Directions

Spray cooking spray in a 9x13-inch pan, line with the bread cubes. Mix all other ingredients very well; pour over bread. Refrigerate overnight. Cook straight from refrigerator in a preheated 350-degree oven about 45 minutes. Casserole should appear brown and bubbly. It will puff up while cooking, then settle when it cools. This does not affect the flavor in any way.