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Todeschini Asteria Vineyards

Almost as soon as I met Lionel Kreff, I knew that we should make wine together. It took some time for the pieces to fall into place, but our collaboration finally became reality the same year Lionel’s son—my godson—was born. Together, we would make a St. Emilion Grand Cru from the Asteria Vineyards in St. Étienne de Lisse.

This vineyard site has been growing grapes for more than 500 years. The Todeschini family owns and farms the estate today with sustainable methods that reject synthetic materials, insecticides and herbicides. Our vines are planted on top of a unique plateau in the middle of the historic property. The soils there are incredible… asteria limestone layered on top of molasse rock, with oceans of ancient marine animal fossils trapped in the earth. The diversity of calcareous soil gives the fruit richness and density, with fine minerality at the core.

With power, precision, elegance and complexity, this is a modern wine born of ancient lands... and a testament to friendship and trust.