A “hoppy” time will be had by all next week @The MATT. The Waterbury museum – known officially as the Mattatuck Museum – will draw visitors next week with an attraction not usually found in its galleries: Beer. The 5th…

If you’re tired of the same old vegetable side dishes, here’s a recipe that promotes the lowly red cabbage from side dish to protein partner. All you have to do is cook it up sweet and sour and – voila!…

Saag Gosht serves up flavors of India. An authentic one uses freshly ground spices and long cooking times. By using good quality cubes of lamb cut from the leg and ground spices, this dinner retains the essence of Indian food…

My grandmother used to make jam every year out of the summer bounty of berries. It was a multi-day project involving scorching-hot vats of berries, thickened by pectin and pounds of white sugar, which she balanced with the tang of…

For a many-layered lasagna, I use the thinnest sheets of pasta I can find, such as the fresh lasagna noodles from the local Italian market. They are thin and moist, so no need to boil; they’ll be pleasantly al dente…

CAPE CANAVERAL, Fla. (AP) — The moon is providing a rare triple treat this week. On Wednesday, much of the world will get to see not only a blue moon and a supermoon, but also a total lunar eclipse, all…

BOSTON (AP) — Child development experts and advocates are urging Facebook to pull the plug on its new messaging app aimed at kids. A group letter sent Tuesday to CEO Mark Zuckerberg argues that younger children — the app is…