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Shakeel Mirza, owner of Momo's Grill, said: "Since this incident, we have gone above and beyond national requirements and have had outside consultants come in and provide training and policies to the organisation. All-in-all it cost us £3,500.

"In this particular incident the member of staff in question panicked under the monitoring of the health inspectors. Unfortunately he has been dismissed since.

"Even at this time all policies and procedures were in place. There was nothing wrong in relation to the cleanliness or hygiene of the premises or the quality of the food.

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The report of the inspection was released to the Derby Telegraph following a Freedom of Information request.

After the inspection, an appeal against the rating must be made by the restaurant within 30 days. Processing this information can take a couple of weeks and only after this can a Freedom of Information request be submitted.

Derby City Council can then take up to 20 working days to provide the full report.