A Night with Numanthia

Delicious food and wonderful wines make for a memorable evening

I love the idea of tapas and small bites that can make up a meal, or in this case, an appetizer course designed to pair with the Krug Grand Cuvee. This trio of inventive tapas were the first sign of the bounty of things to come. While I was originally a bit sceptical of the oyster, it was simply amazing and an exceptional complement to the Krug.