Category: Food Entertainment

World famous butcher, Dario Cecchini is traveling to New Orleans for two days this May to host a series of events at Dickie Brennan’s Steakhouse and Tableau, including a butcher workshop and multiple dinners. Dario was invited to New Orleans …

Tomorrow is St. Patrick’s Day, our Dad’s favorite holiday. We think of him and his legacy often, but even more so this time of year. We got to thinking that the words we crafted together immediately following his passing in …

In Louisiana it’s crawfish season and that means backyard boils at home and crawfish cakes and etouffees and all sorts of other versions you can imagine on restaurant menus in New Orleans. At Bourbon House the charbroiled oysters are topped …

Jump on the Irish Bayou Bus as we travel with Celtic jazz musicians Tara O’Grady & her Black Velvet Band and New Orleans Chef Dickie Brennan on a FOODIE tour of Ireland: JUNE 20-28, 2018 Belfast, Bushmills, Donegal and Derry. …

The dilemma is common: you’re hosting family and friends this holiday season, and you want to be able to spend more time mingling and less time in the kitchen. The central key to conquering this quandary is cooking dishes that can …

If you traveled back in time two hundred years ago with the Ghost of Christmas past, you’d likely find a very Catholic New Orleans feasting well into the early morning hours of Christmas day. The tradition was Reveillon which comes …

Giving Thanks with Generous, Genuine Generosity During this week of Thanksgiving, we’ve been doing a bit of reflection. We have a lot to be grateful for, in large part thanks to our community. Our community supports us, and in turn, …

Red wine that is! In America’s most haunted city, our restaurant, Tableau has had its fair share of paranormal activity. Doors blowing open without even a shred of wind, TV’s turning on with no one in sight, items disappearing then …