Terms and Conditions:- Reservations must be made via HungryGoWhere’s website, app or phone concierge service- Only valid on Whampoa Keng (Rangoon Road) outlet.- Valid on weekdays, from 1st March - 30th April 2019.- Only applicable for Ala Carte orders.***- Not applicable for set menus, fish & crab orders, peanuts & drinks.***- Only one bill will be given per booking/group/table.- No splitting of bills will be allowed.- Kindly highlight to restaurant staff on your promotion selection upon arrival and during payment. ***- This offer is not valid in conjunction with other ongoing promotions and offers.- HungryGoWhere reserves the right to amend these terms and conditions at any point of time without prior notice

In 1990, Mr Keng went into the food business by himself in the teeming Whampoa area and brought fame to the district with his many signature dishes.

Under the dynamic leadership of Mr Keng, Whampoa Keng group of restaurants have grown from a single hawker stall to owning a chain of profitable food outlets with its own central kitchen and catering arm.

To date, his group of restaurants has won many awards with the ultimate culinary accolade for fish head steamboat, being recognised as one of the four heavenly kings in Singapore.