GETTING READY
1) In a small baking pan, place the tenderloins.
2) In a large pan keep the pasta to cook according to package directions.
3) Drain the pasta and toss with 1 tablespoon of butter.

MAKING
4) Brush remaining 1 tablespoon butter over the tenderloins.
5) Bake them at 450° for 20 minutes.
6) Combine next 3 ingredients and pour over meat.
7) Bake the meat agaIn for 10 to 15 minutes or until meat tests done (160°).
8) On a serving plate, place the noodles.
9) Cut pork tenderloins diagonally into 1/2-inch slices.
10) Arrange two rows of meat on top of noodles, overlap slightly.
11) Spoon apricot sauce over top.