Cook's Country from America's Test Kitchen"Fried Chicken and Biscuits"
Chris and Bridget visit Princes in Nashville to try their famous Nashville Hot Chicken. They return to the kitchen determined to replicate the top-secret recipe. Then, Jack challenges Chris to a tasting of whole kosher dill pickles. D

6:00 pm

Uncorked: Wine Made Simple"Uncorked: France, Part One"
For most Americans, the wines of France are shrouded in mystery. But ask consumers where the best wine comes from and the answer is as clear as the glass in their hand. In this episode we head into the heart of the vineyard and the mind of the winemaker to learn about France's most famous export. D

Ask This Old House"Transforming Stock Shelving/Installing A New Washing Machine Valve"
General contractor Tom Silva kicks off the 11th season of ASK THIS OLD HOUSE by helping a couple transform stock shelving into a custom built-in. Then, plumbing and heating expert Richard Trethewey installs a new washing machine valve that will prevent flooding. D

7:30 pm

Rick Steves' Europe"Basque Country"
Rick visits the proud and resilient Basque people's homeland, which is split between France and Spain. From his base in San Sebastian, Rick tours the ancient Basque capital of Gernika, the dazzling Guggenheim Modern in Bilbao, and then crosses into France for more Basque Country charms. From tapa bars to lightning-fast jai alai games, he shares the experiences of Basque culture.G

8:00 pm

Grand View"Redwood National Park"
In this episode, Baumann's journey takes his audience to some of the tallest trees on Earth. These old growth redwood stands are some of the last remaining timber that was saved from the lumber industry. These magnificent trees live to be 2000 years old and grow to be over 300 feet tall; Baumann's journey takes him to the base of these mythical giants. D

Cook's Country from America's Test Kitchen"Fried Chicken and Biscuits"
Chris and Bridget visit Princes in Nashville to try their famous Nashville Hot Chicken. They return to the kitchen determined to replicate the top-secret recipe. Then, Jack challenges Chris to a tasting of whole kosher dill pickles. D

9:30 pm

Great American Seafood Cook--Off II
Fires blazed and seafood sizzled as New Orleans hosted the sixth annual Great American Seafood Cook-Off in July 2009. During the Iron Chef-style competition, chefs representing 15 states, including coastal Mississippi, Maine and California, as well as Illinois, West Virginia, Kentucky and Idaho, created dishes using seafood from their home state or from local sustainable fisheries. THE GREAT AMERICAN SEAFOOD COOK-OFF contains highlights from this one-day event. D

Rick Steves' Europe"Basque Country"
Rick visits the proud and resilient Basque people's homeland, which is split between France and Spain. From his base in San Sebastian, Rick tours the ancient Basque capital of Gernika, the dazzling Guggenheim Modern in Bilbao, and then crosses into France for more Basque Country charms. From tapa bars to lightning-fast jai alai games, he shares the experiences of Basque culture.G