This Saturday, April 1st, is the Maplewood Coffee Crawl! To celebrate, BOTH The Side Project Cellar and the brewery tasting room will be open 12pm to 7pm. We will be tapping a delicious Side Project Bourbon Barrel-Aged Stout blended with five different coffee beans from four different local St. Louis roasters! Here's the schedule for both locations:

12pm: Side Project Beer : Barrel : Time

This is the Base Imperial Stout for all five beers below. The base beer will be tapped at Open. It is an Imperial Stout brewed with Golden Promise & Oats & aged for 3 years in two Heaven Hill Bourbon Barrels that were filled with bourbon in 1974. 15% ABV