2 bell peppers, I used orange and yellow (not included in original recipe)

1 lb mushrooms, quartered (not included in original recipe)

Mix onions, garlic, tomatoes, tomato sauce, salt, pepper, herbs and wine. Place this mixture together with chicken breast in Crock Pot and cook on low 6-8 hrs or on high 2 1/2-4 hrs.
You can also freeze this mixture in a freezer bag before cooking and then cook in the crock pot on the day you want to eat it. I used my frozen chicken breast with the mixture and it turned out super yummy at the end of the day!

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About Me

I'm a 30-something yr old SAHM to my daughter Talesia (2005) and son Devlin (2007)
Starting the homeschooling journey in a few short months.
I'm a diabetic that has a love for cooking and menu planning. So expect many recipes and menu plans that are mostly on the healthy side.