TRADITION ANNO 1860

HISTORY

The traditional Corn Distillery Dörlemann, a fifth-generation family business founded in 1860, is the creator and keeper of the original BUBENSTOLZ recipe from 1896.

Once the pride of miners and blue collar workers in the Ruhr-Area of West-Germany, BUBENSTOLZ is now a symbol of the new german Zeitgeist. Since 1896, BUBENSTOLZs flavor remains incomparable and full of character. With its new look, this herbal liquor is ready to take over the world.

PRODUCTION

53 selected herbs and roots from around the world united with the finest Corn Schnapps make BUBENSTOLZ a herbal liqueur with incomparable taste.

Exotic ingredients like the mystical tonka bean and the spicy grains of paradise, topped by a hint of lemon balm, give BUBENSTOLZ its unique flavor.

DRINKS

BUBENSTOLZ is best enjoyed ice cold as a shot or on the rocks, garnished with lime zest.