The goal posts are up. The end zones are painted. The concession stands are ready to dish out all sorts of food and drink.
With less than two weeks to go before Atlanta’s $1.5 billion stadium hosts its first game, there’s only one major issue to address.
That pesky retractable roof.

On a sweltering 90-plus degree summer day at the Braves’ new ballpark, the Irvine siblings were armed with one option to battle the sun and unrelenting heat while sitting in the seats behind the right field wall: refrigerated cup holders.