My mother in law would eat it the same way.
I swear, whenever we do BBQ I ask myself: "why does she eat the coal?" until I realize it is her meat. Then I ask myself: "Why doesn't she eat the coal" because there is no visible difference between the coal and what she is eating.

My mother in law would eat it the same way.
I swear, whenever we do BBQ I ask myself: "why does she eat the coal?" until I realize it is her meat. Then I ask myself: "Why doesn't she eat the coal" because there is no visible difference between the coal and what she is eating.

My mother in law would eat it the same way.
I swear, whenever we do BBQ I ask myself: "why does she eat the coal?" until I realize it is her meat. Then I ask myself: "Why doesn't she eat the coal" because there is no visible difference between the coal and what she is eating.

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Of course there is a difference, coal leaves a bitter taste in the mouth where as cremated bacon is salty and crunchy, think pork scratchings