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I got a 240mm IP gyuto in White steel, with a bad ass taper(2.8mm thick at the handle, soooo thin at the tip) and nice grind from a him about 8 months ago. He'll do exactly what you want. It was a good long wait though - 18 to 20 months, I think. Price wasn't too bad when I locked in. If I were to guess, its gone up a bit.

I was invited up to Murray's place middle of September.
I haven't asked permission yet, but I was going to see if it was ok to take some photos of the shop and such.
I will do my best to try to get some insider information for you guys.

I was invited up to Murray's place middle of September.
I haven't asked permission yet, but I was going to see if it was ok to take some photos of the shop and such.
I will do my best to try to get some insider information for you guys.

Anything you want me to ask when I am there?

Sell him some of your wood so he can put some good handles on his excellent knives.