Change up the pace from your routine pizza delivery on the weekends and start your own tradition with fresh, tasty French bread pizza!

Ingredients

1 loaf French bread pizza

1 cup pizza sauce (or tomato sauce)

1 cup mozarella cheese

3/4 cup chopped green and red onion

1/2 cup pepperoni

1/2 cup sliced mushrooms

1/2 cup diced onions

Directions

Preheat oven to 400 degrees.

Cut a loaf of French bread in half and then cut each half in half lengthwise. You will have 4 halves.

Spread the pizza sauce on each bread half. Next, sprinkle the cheese on top along with the peppers, mushrooms, onion, and pepperoni.

Place the bread on a baking sheet of pizza stone and bake for 15-20 minutes, or until the bread begins to brown and crisp up and the cheese begins to bubble.

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