St. Patrick’s Day means many things for many people. For some, it’s a religious celebration in honor of the saint who, according to legend, drove the snakes out of Ireland. For others, it’s a chance to sling back pint after pint of Guinness before deciding to get an ill-advised clover tattoo… Read more

Bally’s, Caesars and Harrah’s Resort are celebrating Women’s History Month right with a benefit dinner 6 p.m. Thursday, March 15, at Bally’s Diamond Lounge, in support of Adelaide’s safe house. Read more

Here at A.C. Weekly, we’re all for easier access to warm cookies. Apparently, so is Spectra by Comcast Spectator, because it has partnered up with Mrs. Fields Cookies to offer freshly baked cookies and brownies at both the Atlantic City Convention Center and Jim Whelan Boardwalk Hall. Read more

In honor of Nation Nutrition Month, Shore Medical Center will team up with the folks at Banzo Plant Based Eatery in Linwood for the month of March to offer a custom version of their Banzo bowl called “The Shore Special.” Read more

There is no word for “gravy” in the Italian language. Words like salsa, ragu and sugo refer to that red stuff that is put on pasta, but it would be a stretch to say that "gravy" is directly translatable to any Italian word. Read more

Valentine’s Day is near and love is in the air. If you’re looking to bring a little spice to your celebration, the holiday of love is the perfect reason to break from your old routine. Area restaurants are offering more to make your lusty celebrations just a little lustier. Aphrodisiac plate… Read more

The most popular chef in the world will expand his culinary empire with a second restaurant in Atlantic City. Gordon Ramsay Steak will open at Harrah’s Resort this Memorial Day weekend after years of negotiations and rumors. Read more

When Chris Bellino works in his kitchen, he’s a monster. As he single-handedly prepares a catering order, finishes off dishes like his penne alfredo with vodka, dishes out one of the best mac and cheeses you will ever have, and plates up sausage and peppers that would even impress Joe Pesci’… Read more

“It’s basically us and the White House Sub Shop. We have outlasted everyone,” co-owner Fred Pugh says as he sits in one of the nostalgic black banquettes that have seated thousands of pizza and pasta lovers at the iconic Tony’s Baltimore Grill in Atlantic City. “There’s just something about … Read more

We pride ourselves on our food events. A.C. Weekly’s Burger Bash, where local restaurants compete to see who has the best burger, and 50 Bites+, a promotion that invites folks to indulge in over 50 bite-sized delicacies from the best South Jersey restaurants, have become sought-after and loo… Read more

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The family business. It’s been an American classic for as long as anyone can remember, and it’s not hard to understand why. After all, who can you trust better than your own flesh and blood? W… Read more