More About this Episode

During this episode you will learn what Chad did professionally before he and his wife Clarrisa opened Ghost Town Coffee Roasters, and what brought him back him back to Bozeman.

Chad reminisces about when he used to sit in a Portland, Oregon coffee shop and daydream about someday opening a coffee business.

Chad also tells us why he started a business, why he started a coffee centric business, how he and Clarrisa launched Ghost Town, and what they did to get their business off the ground during it’s first year.

Chad provides the background of the name of “Ghost Town”, and he shares advice to someone wanting to open a coffee business.

Steven and Chad close out this episode talking about and enjoying coffee including Ghost Town’s Dawn, Bourbon Barrel, El Manzano, and Rwanda Sholi Coop!