24 restaurants — old and new — to try in San Antonio

By Cinde Ramirez

You may find yourself eating at the same places night after night, so ditch the routine and give your palate something new with our critics picks.

For the Express-News

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The Luxury: 103 E. Jones Ave., 210-354-2274, on Facebook. This restaurant in converted cargo containers from chef/restaurateur Andrew Weissman offers an intriguing fish banh mi topped with a fried egg. The french fries are some of the best in the city. Period.

For the Express-News

21of26

The Luxury: 103 E. Jones Ave., 210-354-2274, on Facebook. This restaurant in converted cargo containers from chef/restaurateur Andrew Weissman offers an intriguing fish banh mi topped with a fried egg. The french fries are some of the best in the city. Period.