Pages

Tuesday, August 3, 2010

10" Chocolate Biscuit Cake with an 8" Lemon Madeira cake on top. The bears are all made from fondant and are edible as is the bow and the blocks. The 'ribbon' stands proud of the cake and has been styled to look like it's threading in and out of the cake. In total we made 90 cupcakes in varying designs and 50 of those were boxed up to be taken home as 'favours'.

2 comments:

We loved this cake, it made the day extra special for us. Everyone was very impressed with the how creative and tasty it was..and the kids were delighted to be taking home a cupcake with there very own teddy bear on it. Plus the boxes and ribbions realy put the finishing touch on things.Highly recommened.

About Me

I share my life with a husband, 3 sons, 2 dogs and, sad face, 1 rat.
I frequently want to be left alone but after about five minutes I go into a panic and need company again. A contrary hooer through and through.