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Mmmm, coconut. Creamy, dreamy, delicious coconut. I don’t know about you, but I adore the stuff. Lattes, desserts, piña coladas. All of it. And these bars are no exception. Also, they are crazy easy to make! So next time you have a few minutes and are craving a yummy little treat, whip up a batch of these bad boys.

xoxo

Becky

Dreamy Coconut Bars

Makes 6-8 bars

1 cup shredded coconut (unsweetened)

1/4 cup pure maple syrup

2 tbsp virgin coconut oil

1/2 tsp pure vanilla extract

1/8 tsp salt

Combine all ingredients in a food processor or by hand. Squish into any small container (about 7 x 5) and refrigerate for an hour before cutting. (Or freeze for 15 minutes.) Enjoy!