Lemon Blueberry Pound Cake

The 4th of July is quickly approaching and you’re trying to figure out what you’re going to bring to the potluck… Don’t even worry, your favorite sweet recipe source has you covered!

This Lemon Blueberry Pound Cake is a show stopper and a potluck MVP. Perfectly lemony with fresh picked sweet blueberries from our friends at Sleepy Hollow Farm in Powder Springs, GA. There is nothing like fresh picked berries they’re the absolute best!

The moist, sweet and sour combination this cake offers is like no other. I took this cake to a recent gathering and I was literally TOLD I was not allowed to leave this families life after they ate their first piece. HAHA!

This recipe has quite a few instructions so, I would suggest reading the entire recipe before starting. I promise the work will definitely be worth the reward. In the past, I sold this cake at my local farmers market and I could never keep it on the table. Good eats, indeed!

A Few Tips:

1.Use REAL lemons. I don’t want to see anyone using those little plastic lemon squeeze bottles. Why? Well, it doesn’t taste like lemon at all…and it’s weird. If you put in the work by zesting and juicing your own lemons your taste buds will be instantly gratified.

2. Rinse, dry, and toss your blueberries in flour. Flouring fresh berries will make sure they are evenly distributed throughout the cake. The same thing goes for muffins.This ensures blueberries will be in every bite.

3. Do not skip the lemon simple syrup. Simple syrup is what takes the cake to the next level. The warm cake soaks up the lemon simple syrup and makes it even more moist and adds more of a fresh lemon tart taste.

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Meet Chy

I’m Chy Kellogg: a Chicago native that loves food, travel, family and telling stories. My husband and I moved from Illinois to Georgia in 2009 shortly after marrying each other. By day, I am a social media manager/virtual assistant for small businesses. By night, you can find me prowling Atlanta streets looking for good eats, or in my kitchen cooking up good eats while searching for my next mini vacay adventure with my beau.