Chicken Lasagna in Microwave oven

How to make Chicken Lasagna in Microwave oven. A Special Chicken Lasagna Recipe With White Sauce by Kitchen With Amna. A Step by Step Complete Chicken Lasagna Recipe in Microwave oven by Kitchen With Amna.

Step 1: Take a pot and add Oil and preheat it and then add Onion, Garlic and stir it and fry it until it become into light pink color.
Step 2: After that add Chicken Mince and stir it on medium flame and cook it until it become into white color.
Step 3: After that add Tomato and stir it and then add Black Pepper Powder, Red Chilli Powder, Salt and stir it and then add 2 cups water and stir it and cover with lid and cook for 15 minutes on medium flame.
Step 4: After that remove the lid and stir it and then add Capsicum, Chilli Garlic Sauce, Ketchup, Dry Parsley, Oregano and stir it on high flame for 2 minutes. Now your Chicken filling is Ready for Lasagna.

White Sauce Preparation Direction:

Take a pot/pan and add Oil, Plain Flour and stir it and cook it on medium flame for 1 to 2 minutes with stir and then add milk gradually with stir and add Chicken Powder, White Pepper Powder, Salt and stir it on low flame until it become into thick sauce form. It will be take approx 5 minutes on low flame. Your White Lasagna Sauce is Ready.

Lasagna Preparation Direction:

Take a bowl and grease it with oil and then place 3 boiled Lasagna Sheets and then spread some White Sauce and then put some chicken filling and then sprinkle Grated Mozzarella and Cheddar Cheese. After that again place 3 boiled Lasagna Sheets and then spread some White Sauce and then put some chicken filling and then sprinkle Grated Mozzarella and Cheddar Cheese. After that again place 3 boiled Lasagna Sheets and then spread some White Sauce and then put some chicken filling and then sprinkle Grated Mozzarella and Cheddar Cheese and place Capsicum Slices. Now your Chicken Lasagna is Ready for baking.

Microwave Convection: Preheat for 30 minutes on 180c and bake for 30 minutes on 180c.Oven User: Preheat for 30 minutes on 180c and bake for 30 minutes on 180c.Without Oven Patila/Cooker: Preheat for 10 minutes on medium flame and bake for 40 to 50 minutes on medium to low flame.