General DescriptionProcessing blackberries are to be prepared from whole, sound,
properly ripened fresh fruit that are stemmed, washed, sorted,
drained and IQF and packed. All berries are grown and processed in
China.

Variety:Hull, Chester

Size: uncalibrated whole,0.6-3mm Puree (seed in and seed out)

ChemicalProduct is free of additives and preservatives.

Analytical characteristics:

Analysis

Specifications

Method

Organoleptic

Appearance

Flavor

Aroma

Dark red to black berries

Typical blackberry taste and odour, with no musty, fermented, or
other off flavors / aromas