Save time and energy with this handy immersion blender that makes daily rec...

Save time and energy with this handy immersion blender that makes daily recipes like sauces and smoothies effortless tasks when you are in a hurry. Your standard blender and food processor will be jealous.

For a colorful take on the classic beurre blanc, we ditched the chardonnay ...

For a colorful take on the classic beurre blanc, we ditched the chardonnay and incorporated rosé into our butter sauce. A beautiful marriage between the tangy flavors of shallots and white balsamic vinegar with the savory body of heavy cream and butter, this sauce goes well over steak, chicken or a rich fish.
Get the Recipe: Rosé Butter Sauce
How to Make No Cook Tomato Sauce
How to Make Classic Tzatziki Sauce

Get the recipe: Baked Ziti with Summer Vegetables
Add pops of color to t...

Get the recipe: Baked Ziti with Summer Vegetables
Add pops of color to this 40-minute baked ziti with summer veggies like squash, zucchini, and tomato. The trick is to pre-cook the veggies, then layer them in a baking dish with layers of delicious ricotta and mozzarella cheese.
How to Make Carrot and Zucchini Pasta
How to Make Beet Pasta with Beet Greens and Goat Cheese
Why You Shouldn't Rinse Pasta After Cooking

Here are a few quick tips for cooking the best and tastiest hot dogs at you...

Here are a few quick tips for cooking the best and tastiest hot dogs at your next cookout. Steamed buns? We’ve got you. Spiralized hot dogs? Yep. Perfectly boiled franks? You got it!
Creative Hot Dog Toppings
How to Make Hot Dogs 3 Way
How to Make a Hot Dog Water Slushie
How to Make a Spiralized Fried Bologna Sandwich

New Recipes

Açaí, a superfood rich in fiber, antioxidants, and heart-healthy fatty acids is the component that you didn't know you need in all of your smoothie bowls. Blended with frozen berries and a banana, and topped with fresh fruit, granola, chia seeds, and coconut, this Instagram-worthy breakfast is the ultimate start to your day.

This fresh berry jam could not be easier to whip up and makes for an amazin...

This fresh berry jam could not be easier to whip up and makes for an amazing multipurpose summer condiment. Spoon the warm jam straight from the skillet over slices of pound cake, toast, biscuits, ice cream, waffles, or even savory dishes like grilled pork tenderloin. Or let it cool down, transfer to jars, and use it for breakfast, cheese boards, and more down the road. You can stash your quick skillet jam, stored in an airtight container, in the refrigerator for up to a month.

We upgraded the classic pepper and cheese pasta dish with chunks of supple ...

We upgraded the classic pepper and cheese pasta dish with chunks of supple Maine lobster for an incredible dinner-for-two. Meaning, “date night” needs to happen at home this week. Of course, this dish is easily doubled if you’re serving more than two.

After you take one bite of this deeply decadent “clean eating” dessert, you...

After you take one bite of this deeply decadent “clean eating” dessert, you might not believe that it’s raw, vegan, gluten-free and paleo… but low and behold, you don’t need excessive sugar or other processed ingredients to make something magical. This show-stopping dark chocolate tart offers an incredibly rich chocolate flavor and silky pudding-like texture—but it’s so easy to whip up, even the most inexperienced baker/dessert-maker will look like a pastry pro bringing it to the table. Perfect for anyone following a special diet or simply trying to clean their eating habits up a bit, this dark and decadent tasting treat perfectly satisfies both the sweet tooth and chocolate indulgence cravings. And since there’s no need to crank up the oven, it’s especially ideal for summer.

Today We Learned...

Are you eating enough cucumbers? These days, the onetime bit player is gett...

Are you eating enough cucumbers? These days, the onetime bit player is getting its moment in the sun. Know how to pick them, distinguish the various types, and eat more of them—smashed, salted, spiced, and every which way.