Place sausage links on 15-by-10-by-1-inch baking pan and bake at 375°F for 15 to 20 minutes, or until sausage is no longer pink, turning once. Dab with paper towels to soak up excess grease, then slice into 1/2-inch coins.

Unroll crescent roll dough and separate into 8 triangles. Arrange on ungreased 12-inch pizza pan, placing points to the center. Press seams together and press over the bottom and up the sides of pan to form a crust.

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