Dear Fan,
Chef Duminda Abaysiriwardena is one of famous Celebrity icon in Sri lanka.And he's very Creative chef and a famous Traveler.Sri Lanka is so lucky to have such a wonderful specialist in there Country. Now he Open His Arms More and More.Now he is Group Chef,Writer to Online Magazines,writer to peppers and professional Tv Demonsrator .
we are so proud to have such a wonderful human to Sri lankan Hospitality Industry.....

Tuesday, January 4, 2011

Thai style Coliflower Curry

Ingredients

2 tabvegetable oil

1/4 cupThai red curry powder

1large white onion, finely diced

1red bell pepper, finely diced

1head cauliflower, chopped

4medium potatoes, peeled and chopped

1 cancoconut milk

1bunch lemongrass, cleaned and chopped

juice of 2 limes

Method

Make a paste with the Thai Red Curry seasoning and water.
Heat a large pot with 2 teaspoons oil. Add the onion and bell peppers. Cook over medium heat, stirring often, for a couple minutes.
Add the curry paste and blend. Slowly add the coconut milk, whisking to blend. Add the cauliflower and potatoes. Add the lemongrass and lime juice.
Bring to simmer, and cook for 30-40 minutes until the potatoes are done.

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Chef Duminda

To Achive the Best..,Need Work Hard

i have being in Hospitality industry for last 20 years.and being Diploma holder from Ceylon Hotel School and school of tourism on 1999...
And i was working in Maldives,Bahrain and some of other Asian country as well time to time.
So with my past experience i came to Sri lanka to serve back...
so i relay interesting to share my knowledge with my fans ....And im so happy to start tv show to my fans..cos they can see how i do thinks with my own style.