Bloody Sunday.

In no way do I mean to make light of the actual Bloody Sunday (or the many others) by using it as a title. And in no way is this blog post about violence. It’s just that this is blood orange marmalade, I opened a jar of it on a Sunday, I’m posting it on a Sunday… and it made me think of the U2 song.

Well, I guess it’s kinda about violence- against blood oranges.

…

But there are many references one can use when making something out of blood oranges. The TV show True Blood, for one. You see, the Tru Beverage drink that HBO sells is a blood orange-flavored soda (of course it is!) so every time I use blood oranges I do think of these cupcakes I made. And Dexter, too. Blood oranges & Dexter definitely go together; think of the opening credits. Have I mentioned my crush on Dexter Morgan yet? Anyway… moving on. All those things are reminiscent of blood oranges, yes, but when you crack open a jar of blood orange marmalade & use it on a Sunday, it makes you think of the chorus from Sunday, Bloody Sunday, despite the serious subject matter it’s really about.

…

So yeah. Blood oranges. Blood oranges are delicious, and beautiful. Way prettier than regular oranges (sorry, dudes). If you’ve never seen one cut open, Google some pictures of blood oranges… you’ll see what I mean.

…

Gorgeous, right? And who wouldn’t wanna see a jar of this in their cupboard. It’s fantastical & intriguing, makes you want to taste it. I made a small batch, obviously, because I can’t possibly store or eat 16 more jars of marmalade, plus the fact that blood oranges here are pretty rare & fleeting. So if you can get your hands on 3 or 4 large, nice ones… consider yourself lucky. I had three pretty massive ones and that gave me almost 20 ounces of marmalade total (two 8-oz. jars and it didn’t quite entirely fill one 4-oz. jar). I used the same formula that I always use to make marmalade, and it worked pretty well for me (with the subtraction of using any rind in it and the addition of a bit of Certo pectin). If you’re anti-using commercial pectin in your blood orange marmalade, then you can use one lemon in it and keep the rinds in a small muslin bag during the soaking & boiling processes. That’ll add extra natural pectin without clouding the pretty color of the marmalade with the rind. I usually keep the rind in my marmalade but for this I thought it was too pretty to leave any in. If you’re like me, and would prefer to leave the rind out of the finished product, you can always use the rind to make candied blood orange rind, which is an awesome homemade candy idea. Waste not, want not.

…

This is amazing marmalade. The flavor of the blood orange is so present– not clouded by bitterness, stringy pith or too much sugar. Just pure blood orange. Just perfect.

Perfect. Something I am not. Something I am far from being. I know, I know, nobody’s perfect. Well, if you read food blogs (or fashion blogs, or any blogs I guess), you’ll be convinced of just the opposite. Perfect plates of perfectly prepared & perfectly plated food, perfectly photographed with perfect high-tech DSLR cameras in perfect lighting, photographed on perfect, neat counters or tables with just the right “ambience”; an expensive knife positioned just so, a cloth napkin folded just so, etc. And that may make you think, “Why doesn’t my jam/cupcake/roast chicken/homemade bread look like that?” I know that because I’ve thought it myself.

…

It’s bullshit, really. Because real life isn’t an issue of Bon AppétitorSaveur. I have no desire to impress you with my great photography skills or my awesome kitchen lighting. I live in a real house, with real lights and real counters and most of all- I do not have a $4,000 dollar camera with a light box & a huge set up just to get that perfect (there’s that word again) picture of a crumb cake. Truthfully? I use my iPhone ever since my camera broke. Yup. Just my iPhone in it’s little leopard J. Crew case. I e-mail the photos to myself, edit the pictures a bit in Photoshop a bit, and then I upload ’em. But other than that, nope. Nothing fancy. What you see is what I see. No trickery, no optimizing, no fancy lights, no nothing. I have pets trying to jump on the table while I take photos, sometimes hungry people telling me to hurry up, and phones ringing. Sometimes I’m distracted by what’s on TV or by the music I’m playing. If it’s sunny out, you’ll see it reflected in the photo. If it’s dark, then you’ll be able to tell. My photos might have a golden cast from my artificial non-photographer approved kitchen light. Would I like a good camera? Sure. Maybe I’ll get one (not just for food photography, mind you) at some point. But honesty is why I’m here, and realness. And I’m always real with you- about my failures, my successes, my victories and my “wow, this sucks” moments. I’m here to show that ANYONE can do this. So to me, the idea of having a camera most people can’t afford so my cupcake photos look amazing, a light box set up at all times just so it’s all ready to catch just the right amount of steam coming off my soup or worse: a kitchen with lighting designed solely for the purpose of food photography… is obscene.

Everyone who has a food blog knows that chocolate NEVER photographs that well! It has a tendency to look… poo-ish?

…

Look, I am not Ree Drummond. I am not Rachael Ray. I am not on the Food Network. I do not have a chef’s kitchen with a Viking range. I’m a real person, with a real life, and a real-person’s kitchen. And I started this blog when people asked me to, to explain how I made homemade cupcakes so “easily”, on the premise that I’d be showing other real people how they can create these things, and that it isn’t as hard as they think it is. I didn’t start it with the idea that I would make people feel inadequate, or less than perfect, or that I would make so much money off of it that I could retire at 30. That isn’t why I’m here. So even if I get that camera, or even if I re-do my kitchen… I promise I’ll still have a stack of bills behind my jars of jam, you’ll recognize my plates from Ikea or that you’ll see my Christmas candles behind my cupcakes. I’ll never be perfect & my recipes will never be unattainably, crazily unreachable.

So just remember the next time you see a photo of something on a blog (even if it is mine!) & it makes you feel less awesome: real life isn’t staged. You’re no less awesome than you were before, & I guarantee you a DSLR & good lighting does not an awesome person make.

But in my opinion reading my blog does an awesome person make. And all of you awesome people make my plain lil ol’ boring blog worth it.

I loved as much as you’ll receive carried out right here.
The sketch is tasteful, your authored subject matter stylish.
nonetheless, you command get got an edginess over that
you wish be delivering the following. unwell unquestionably come
further formerly again as exactly the same nearly very often inside
case you shield this increase.

Hi there, I discovered your site via Google even as looking for a related topic, your site got here up, it
appears good. I have bookmarked it in my google bookmarks.[X-N-E-W-L-I-N-S-P-I-N-X]Hello there,
just became alert to your blog through Google, and found that it’s really informative.
I am going to be careful for brussels. I’ll appreciate should you
continue this in future. Numerous people might be benefited from your writing.

Do you mind if I quote a few of your posts as long as I provide credit and sources back
to your webpage? My blog site is in the very same area of interest
as yours and my visitors would really benefit from a lot of the information you provide here.
Please let me know if this alright with you. Thanks a
lot!

We are a group of volunteers and opening a new scheme in our community.
Your web site offered us with valuable info to work on.
You’ve done a formidable job and our whole community will be grateful to
you.

This is getting a bit more subjective, but I much prefer the Zune Marketplace. The interface is colorful, has more flair, and some cool features like ‘Mixview’ that let you quickly see related albums, songs, or other users related to what you’re listening to. Clicking on one of those will center on that item, and another set of “neighbors” will come into view, allowing you to navigate around exploring by similar artists, songs, or users. Speaking of users, the Zune “Social” is also great fun, letting you find others with shared tastes and becoming friends with them. You then can listen to a playlist created based on an amalgamation of what all your friends are listening to, which is also enjoyable. Those concerned with privacy will be relieved to know you can prevent the public from seeing your personal listening habits if you so choose.

I do not know whether it’s just me or if perhaps everybody else encountering problems with your blog.

It seems like some of the written text within your
content are running off the screen. Can someone else please provide feedback and let me know
if this is happening to them too? This could be a problem with my internet browser because
I’ve had this happen previously. Appreciate it

Hey there just wanted to give you a quick heads up.
The text in your article seem to be running off the screen in Firefox.
I’m not sure if this is a format issue or something to do with web browser compatibility
but I figured I’d post to let you know. The design and
style look great though! Hope you get the problem solved soon. Thanks