Pear and Goat Cheese Stuffed Pumpkins

This cute dish is super easy to make and is not overly sweet. If you cannot find such small pumpkins, please use one small kabocha pumpkin. I didn’t want to make it sweet to the point that is almost like a dessert, so I didn’t use any sweetener. If you would like to make it sweeter, please add some sweetener to the pear filling.

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Dietary Assessment through Channeling by Chikako

By combining the extensive knowledge in holistic nutrition and years of experience as an energy worker, I will assess your current diet through spiritual channeling and email suggestions for achieving your health goals and ideal weight. For details, please click this image:With much love, Chikako