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Eggs Cooking: the Top 3 Kitchen Utensils

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There are several egg-specific kitchen tools and utensils on the market.

Here are three worth looking for:

Egg-cooker
This device features niches into which you can place eggs and water. Once closed, the device reaches a set temperature and maintains it for the desired time. Obviously, we ourselves decide between hard and soft-boiled. They actually work very well, and it’s a great device to keep your stovetop free for other concoctions. The cost may vary between 15 and 30 dollars.

Egg-peeler
This is quite an odd little accessory, whose purpose is to break the shell and allow the egg to slide into a mixing bowl without any unwanted pieces. It looks like a pair of tongs, but it ensures a shell-less preparation. It’s also perfect for peeling hard-boiled eggs faster. It can cost between 8 and 10 dollars.

Egg-beater
An essential instrument for making air-bubble rich mayonnaise and zabaione, which makes them both light and voluminous. There are different kinds: if you can, choose an electric model with adjustable speeds. The accessories are also important, and it’s hard to find them sold separately so choose a model that includes several. A good one will run you about 70 dollars.