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Review: Centennial 10 year Old Canadian Whisky

Centennial is a 10 Year Old Whisky produced by Alberta’s own Highwood Distillers. Rather than using corn to as the base grain for this whisky, Highwood uses soft Canadian winter wheat. This gives the Centennial a smooth and soft flavour profile unlike any other Canadian whisky I have encountered. In fact, using grains grown exclusively on the Canadian prairies, distilling the grain in their home Province of Alberta, and aging the spirit in the severe Western Canadian climate for a minimum of ten years, makes Centennial is a Whisky unlike any other in the world.

Here is an excerpt from my review (originally posted on December 8, 2009) :