There was a true story out of cape cod a few years back detailing how one restaurant of the same flavor prepared shreadde cabbage. They would put the cabbages between two sheets of plywood and drive the car back and forth over the plywood. So I am not surprised.

@anon2:04: I don't care if people decide for themselves to eat meat of unknown origin and from animals with an unknown healthstatus. But not in a restaurant and without my knowledge,let alone consent. And no to the crosscontamination caused by unsanitary handling of dead animals/meat.

I'm loving the "recommended articles" section at the bottom. "Man kills masked teen, realizes its his son. 15 Celebrities Who Don’t Have a High School Diploma (Not Like They Need It) (Styleblazer)" etc. This is what southern folks put in their newspapers? Tell me this is not a legit site!

Welcome to my whining!

This blog is entirely for entertainment purposes. All posts about patients may be fictional, or be my experience, or were submitted by a reader, or any combination of the above. Factual statements may or may not be accurate.

Singing Foo!

Have Dr. Grumpy delivered automatically to your Kindle for only 99 cents a month! Sign up here!

Dr. Grumpy is for hire! Need an article written (humorous, medical, or otherwise) or want to commission a genuine Grumpy piece for your newspaper/magazine/toilet paper roll? Contact me to discuss subjects. You can reach me at the email address below, or through my Linked-In profile.

Note: I do not answer medical questions. If you are having a medical issue, see your own doctor. For all you know I'm really a Mongolian yak herder and have no medical training at all except in issues regarding the care and feeding of Mongolian yaks.