Chocolate from Togo, a touch of independence for Togo.
In Togo, about 60% of the population live in poverty, cocoa farmers are getting lower prices, they are dependent on the buyers, but they do not know that the "gold Togos" is growing on their own farm.
"Komi Agbokou" goes from village to village to ensure a new future for his country through chocolate production.
He says that when we launched the chocolate production plan, many people didn't believe us. Most of them made fun of us. Peop…

We are malagasy from the North Eats part of Madagascar, the principal part of the country where vanilla beans are We grown and my father is a vanilla beans refiner for more than 40 years. Futhermore, we present jams, different spices, chocolate, rum from Madagascar