“Creating
superb food for our customers is our number one
priority. Our fish is delivered fresh every day, we
use farm fresh vegetables for our salads and sides,
and we cook to order.” Frank Perry, General
Manager

Enjoy daily drink specials from our full bar at Happy Hour on the River, seven days a week. Toast, reminisce, laugh and unwind at our Tiki bar on the outside deck which overlooks the picturesque river.