Place stuffed green bell peppers in the baking dish with the tomato sauce mixture; sprinkle with remaining Parmesan cheese, cover baking dish with aluminum foil, and bake in the preheated oven for 45 minutes.

Remove aluminum foil and bake until the green peppers are tender and the cheese is browned on top, 20 to 25 minutes.

Hi I'm Deb, here to share all my favorites with you. We all have a natural desire, when we come across something good, wonderful or just plain amazing to share it with others. Often those things we love and enjoy become our favorites. I have lots of favorites from, family and friends, exercise and nutrition, down to my favorite toy for toddlers or kitchen gadget that has saved my life. I love sharing things I love with others and hope you'll enjoy trying them out and maybe along the way you'll find a few new favorites yourself.