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It's been hard lately finding things everyone here will eat. Their tastes keep changing, and they seem to be getting tired of the same old stuff. Anyway, I think chicken and dumplings would be something they would eat. Does anyone have a good, EASY recipe for it? I wouldn't be looking for something that is complicated or has weird ingredients. If you are familiar with Cracker Barrel's chicken and dumplings, I am looking for something like that.

Sprinkle chicken pieces with salt and pepper, then dredge both sides in flour.

Melt butter in a pot over medium-high heat. In two batches, brown chicken on both sides and remove to a clean plate.

In the same pot, add diced onion, carrots, and celery. Stir and cook for 3 to 4 minutes over medium-low heat. Stir in ground thyme and turmeric, then pour in chicken broth and apple cider. Stir to combine, then add browned chicken. Cover pot and simmer for 20 minutes.

While chicken is simmering, make the dough for the dumplings: sift together all dry ingredients, then add half-and-half, stirring gently to combine. Set aside.

Remove chicken from pot and set aside on a plate. Use two forks to remove chicken from the bone. Shred, then add chicken to the pot. Pour heavy cream into the pot and stir to combine.

Cindy, this is from the pioneer woman. I see there is ground tumeric and I know you can buy it in the grocery store but maybe you could just leave it out. I have never made this but there was no response so i thought maybe this might work for you.