Once the pan seems hot, place the bread in the pan, let it cook about 5 minutes (don’t let it burn !! ) and flip it so the other side can cook. You'll know it’s done when the bread isn’t soggy anymore.

Want to get really fancy? Crush some Macadamia Nuts, spread them on a plate, and coat the bread between dipping in the mix and frying ….Yum Yum !