Friday, December 09, 2016, 11:40 a.m.

Beef, slaw combination has Asian twist

By CHICAGO TRIBUNE

We were feeling a little humdrum about ground beef until we were inspired by this Asian-flavored treatment at Epicurious.com. One bite and our spirit and taste buds were stimulated. To the umamirich dish we added a crispy slaw, featuring a vinaigrette scented with sesame oil.