CIAC2012

Kansas State's Dr. Mike Appley provided excellent background at the
recent Cattle Industry Convention Dairy Producers Communications Forum
on the cause of antibiotic residues in cull cows and how they're
measured. This is part 2 of a 2 part program and needs to be shared
with your barn staff [part 1].

Kansas State's Dr. Mike Appley provided excellent background at the recent Cattle Industry Convention Dairy Producers Communications Forum on the cause of antibiotic residues in cull cows and how they're measured. This is part 1 of a 2 part program and needs to be shared with your barn staff [part 2].