Programme Outcomes

Upon successful completion of this programme the graduate will be able to demonstrate... :

PO1

Knowledge - Breadth

(a)

A knowledge of the theory, concepts and methods pertaining to the development, support and maintenance of an agriculture related business meeting appropriate industry standards and regulations.

PO2

Knowledge - Kind

(a)

Familiarity with and ability to critique current theory in the field of agriculture and the ability to integrate theory with practical skills.

PO3

Skill - Range

(a)

The ability to analyse agricultural problems from various domains, design appropriate solutions and implement the solution to agreed standards including for example environmental impact.

PO4

Skill - Selectivity

(a)

The ability to act as a team leader, analyse problems and apply creativity in designing and implementing solutions in an Agricultural Business environment.

PO5

Competence - Context

(a)

The ability to coordinate and supervise the development of an agriculture related business and maintenance of its activities meeting industry norms and standards.

PO6

Competence - Role

(a)

The ability to work ethically and professionally as an individual or within a team with a capacity for leadership exercising responsibility and good judgement.

PO7

Competence - Learning to Learn

(a)

The ability to exploit available resources for self learning, to learn from experience and to identify his/her need for further skill or educational development.

PO8

Competence - Insight

(a)

The ability to articulate the wider social, political and business contexts within which the agriculture professional operates and the need for high ethical and professional standards in one's work and in particular towards people and the environment.