Food As Art

ART FOR THE TASTE BUDS...... While art may well be considered food for the soul, food itself can be an art form in the hands of the right chef and photographer. Here is a selection of mouthwatering art to get you thinking about your next meal.

A Dutch oven was used to cook this Enchilada Pie Supreme. Photo by Dave Darnell.

Roasted carrot and pumpkin bisque. Photo by Kats Barry for United Media.

blueberries

Good butter should have an incredibly clean flavor that is intensely sweet, nutty and buttery. As it melts in your mouth, the classic butter flavor should peak and then disappear without a trace. Photo from Scripps Howard Photo Service.

Just a simple avacado. Best when peeled and pitted, mixed with lemon or lime juice and a little salt.