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Monday, December 15, 2014

Yummy Mummy Monday: Salted Chocolate Covered Caramels

Looking for a holiday treat you can whip up in no time? These are a perfect no- bake item to bring to a holiday party or as a last minute hostess gift. And my favourite part (other than how addicting they are!) is that there are only 3 ingredients. They'll be gone in no time!

Yummy Mummy Recipe: Salted Chocolate Covered Caramels

Ingredients:

Caramel cubes

Milk & white melting chocolate (I bought the caramels and chocolate in bulk based on how much I thought I'd need)

Sea salt

Directions:

1. In a double boiler bring some water to a boil and begin melting chocolate; cover a baking sheet or chopping board with a piece of parchment paper.

2. Once water has come to a boil reduce to medium heat. You can do batches of each chocolate or drizzle both chocolates over the caramels based on how much time you have/ how artsy you want to be.