>Our Gluten-Free Thanksgiving Game Plan

Posted on November 11, 2010 by Glutenfreeda

>This month, in addition to featuring a gluten-free Thanksgiving menu which serves 10-12 guests, we also have an amazing menu on a smaller scale — serving 4-6 people. Although the recipes from our first menu are initially scaled to serve 4-6, the number of dishes in this menu — and the different blend of flavors! — are better suited to a more intimate dinner party.

A holiday message from our chef and founder:

Although the “day of” preparations may seem exhausting, keep in mind that since you have already done a lot of the prep work in the days before, the actual “to-do” items on Thanksgiving day are not at all hard, but actually rather easy, because you are just assembling or re-warming, for the most part. One final suggestion is to make time in the middle of Thanksgiving day to relax and enjoy the day. This is time for you to take a shower, put your feet up and enjoy the wonderful aroma’s floating through your home.

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