Registration

Book

A Course

Chocolate Overload

Saturday, 18 May 2019

Time: 10:00am - 3:00pm

Come over to the Dark Side, Chocolate and all things chocolate,White, Milk and Devilishly Dark, baked melted ,moulded, heated , frozen,dusted and dipped, It is easy to create fantastic dishes when you start off with the best ingredients, We will have a good chocolate tasting first with some of the many different types and qualities of chocolate, then we cook with it. Here is a selection of what you could be cooking.