Bee Maid Honey Applesauce- Thursday’s BUZZworthy Recipe

Ingredients

4 lbs

Cooking apples

1/4 cup

Water

1 cup

Honey

1 teaspoon

Allspice

1 teaspoon

Nutmeg

Directions

Yield: 6 cups

Cut apples into quarters without peeling or coring and place in a large saucepan. Add water, then cover. Cook over medium low heat for 20 minutes or until apples are soft, stirring occasionally. Press apples through colander. Add Bee Maid Honey and spices to applesauce; stir to blend.
Source: Recipe courtesy of Nature?’s Golden Treasure, Honey Cookbook