• 31 July 2007

My kids love it when I start baking because that means tasty "beaters" for them. This has caused some confusion at times because whipped egg whites look almost the same as whipped cream (at least to a two-year-old) so we've come up with a sophisticated system (lol) of differentiating between the two. We have both "yucky beaters" and "yummy beaters". Here is a picture of L. with a "yummy beater". It's hard to say how much cream actually made it into his mouth, but at least he had a great time!