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Small Shed Flatbreads also had a strong presence at many area farmers’ markets

When Small Shed Flatbreads closed in Mill Valley on Nov. 30, its owner announced that the shuttering was for “a major remodel.”

Major, indeed. The pizzeria created by Ged Robertson in 2004 will be coming back as an entirely new restaurant called Molina.

There’s not much detail yet, but we’re told the menu focus will be “local and sustainable,” and the existing Alan Scott brick pizza oven will continue to be a centerpiece. Another hint of Italian-style treats: the executive chef will be Todd Shoberg, formerly of Piatti Ristorante & Bar in Mill Valley.

Robertson, meanwhile, is plenty busy with other Mill Valley projects, too. He is owner of Shoreline Coffee Shop, and a partner in Sweetwater Music Hall.