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This quaint little neighborhood restaurant serves up exceptional Italian food in a cozy atmosphere. It`s a small space, filled with nooks and crannies that create their own unique atmospheres. There`s the front window spot that`s perfect for two, a wine bar, a kitchen-side area to view the chefs at work, as well as the main tables and the sidewalk seating. THE FOOD: Portions are small enough to allow you to take on 3 or more courses and really sample the menu. SPQR focuses on local ingredients provided by "lesser known producers" and the quality shines through. When we were there they had some great smoked pasta and pork dishes, as well as an incredible salmon three-ways. THE WINE: I`m no wine snob, so I put myself in the server`s hands and was well taken care of Italian wines that were super good. THE SERVICE: Attentive, knowledgeable and personable, from all of the staff.