12.02.2010

{homemade yummies}

Aah. The stunning smell of fresh tortilla's in the oven. Mmm. Nothing like it. I have started to 'try' to make my meals from scratch. As much as possible. So I bought flour tortilla shells at my local market and came home, cut them into pieces, splashed on some olive oil, sea salt, and cracked pepper. Oh my goodness! They were delicious! Last night I made eggplant parmesan too - from scratch. I even made home-made marinara. *winks and pats self on back* If you knew me - you would know I am a t.v. dinner kind of gal - and this stuff for me is a miracle in the making. Ha ha. So, I do feel pretty proud of myself these days. lol. Tonight I am making home-made Gnocci. I will be using fresh ingredients, of course... I have also been shopping alot in the 'specialty' section of my local market. Which is where the imported foods are. I picked up some things from the 'British Isles', 'German', 'France', and 'Italy' sections. I have noticed that these foods are WAY lower in fat than our foods here in America, AND they are only a few cents more than what I usually buy anyway. And here all along, I thought this stuff was a fortune! Boy - was I wrong! I even thought that buying fresh produce was more expensive...well it isn't. Now 'adays it is about the same...and you get FRESH product - without all of the preservatives, corn syrup, and junk that goes in it! Tomorrow's menu? Split Pea Soup. I'm excited. *smiles*

Hmmmm... You're definitely putting me to shame in the cooking from scratch department! Those homemade chips look delicious - might have to try that. I can already imagine the way they would smell (and taste!) Happy weekend...

About Me

I am happily married to my prince charming, mother to two beautiful little boys, sinner saved by grace. I love food - maybe a little too much...just living and loving life. It is all a learning experience.