Prep Time:

15 minutes

Cook Time:

12 minutes

Serves:

4

For this easy-to-prepare salmon recipe, we pan seared the outsides of salmon fillets until lightly caramelized on a hot baking sheet, and then oven-roasted at a lower temperature until deliciously moist and tender inside. Serve topped with a delightfully tangy-sweet Floribbean cuisine-inspired grapefruit salsa for an impressive entrée.

Why Try? Prepare salmon like a seasoned expert with this easy-to-prepare recipe finished with a vibrant spicy-sweet grapefruit salsa.

Foodie Byte: The heat in fresh jalapenos may vary from pepper to pepper; taste and adjust the quantity to your liking. For a spicier salsa, try adding Serrano peppers.