Category:

Ingredients:

Ingredients:

Directions:

Directions:

Cook sausage in a large skillet, stirring until it crumbles and is no longer pink. Drain and cool. Combine sausage, baking mix and cheese in a large bowl. Make a well in center of mixture. Stir together soup and water; add to sausage mixture, stirring just until dry ingredients are moistened. Spoon into lightly greased muffin pans, filling to top of cups. Bake at 375º for 20 - 25 minutes or until lightly browned.

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