Sunday, November 18, 2007

Weekend Fun

This is a weekend update:

Michelle and Vladi got married in SF, yay! We ate dinner at the Tonga Room in the Fairmont Hotel and I got the Sesame Crusted Tofu with Veggies in a Garlic Sauce. The sauce almost seemed like it was butter-based but I'm really hoping it wasn't. We got these crazy big drinks. We got a couple Scorpion Bowls for four people.

View from 23rd Floor hotel room ^^^

Kai and I made some pan-seared tofu cutlets with vietnamese hot garlic chili sauce for sandwiches.

I was so happy on Saturday because Kai, Jay, and Ronnie just moved within 5 minutes walking to the Oakland Farmer's Market. They have an awesome Vegan Soul Food stand there. I got there late so they were out of mustard greens and lentils but I got the Breaded Tofu Burger and Potato Salad. So damn delish!!

About Me

I have been Vegan since March 2007 after viewing and reading material about the plight of animals raised for food. My hope is to encourage others to adopt a Vegan lifestyle through cooking and promoting awareness of shady animal-industry practices.