Creating the chefs of the future

If you don’t know Steve DeShazo, it would take you about 5 seconds to figure out you like the guy if you got the chance to meet him. He’s friendly, articulate, interested, engaged, and a great listener. All things that help make him a great teacher and administrator. You’d also discover that he loves his work and has found his calling in life as the Director of the El Centro Food and Hospitality Institute. Thanks to Steve and his team who are training the great chefs of tomorrow (and numerous great chefs of today!) “Wining and Dining with Jim White” is the podcast devoted to introducing you to the top food and wine people in the world. Subscribe to the program on iTunes and never miss a episode.

Remember, if anybody asks you what you’re making for dinner….tell ‘em reservations.