Key Lime Pie

Key lime pie has been a staple dessert in our family ever since we started eating at our favorite sushi restaurant, Chief’s Sushi and Seafood Market. After the restaurant’s unfortunate replacement, we set out to look for a simple recipe that could rival our childhood memories and so we turned to Patti Shalley. I’m Going Bananas would like to thank her for her contribution this week and further collaborations to come!

Interesting Fact: Jack Simons, the unofficial creator of the key lime pie, used canned sweetened condensed milk since fresh milk was not available before modern refrigeration made it all the way to Key West.