This means the owner needs to make "major improvements" to the store's handling of food, cleanliness and condition of the premises and checks need to be put in place to ensure food sold is safe to eat.

Friends Forever on St James Parade

The business was visited on April 15 2016 and the inspector found the store to be in a "dirty and cluttered state".

The inspector said during the inspection they saw blood on more than one occasion underneath the meat in the chiller, which could result in cross-contamination.

"On at least two of my visits raw meat (beef flank and ribs) was being stored in one of the display chillers," the inspector wrote.

"There was blood observed on more than one occasion underneath the meat on the bottom shelf of the chiller. This could potentially result in cross contamination.

"Ideally, use separate refrigerators for raw and cooked/ ready to eat foods."