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Thursday, January 31, 2013

I admit, sometimes I want Japanese-style food.

Today its little sausages cut to look like octopus, fish, and crabs (a mold is easier than a knife, and my molds should be in soon), a one egg tamagoyaki (Japanese sweet omelette) split between Brittany and I, a pork stir fry with bell pepper (my husband hates bell pepper, so his was cooked separate , a small amount of rice, and a hard boiled egg (there are molds for these too).

For mine and Brittany's, they are 324 calories each. My husband's is 419, due to the extra sausages.