Opening at 11 AM, with last seating at 9 PM. We are serving Lunch from 11 AM to 2 PM, along with a reduced all day dinner menu. A 4 Course Prix Fixe will also be available all day for 75.00 per person. It's not too early to reserve today!

New Year’s Eve 2018

Monday, December 31st

Raise your glass and toast to 2019, and ring in the New Year in style at LB Steak! Make your last meal of the year your best, as our dazzling decorations, handcrafted cocktails, and tender seafood and steaks make for a stellar celebration. As the clock strikes midnight, guests will rejoice with colorful party favors and a sparkling wine toast (applies to last seating).

Opening at 11 AM, with last seating at 11 PM. We are serving Lunch from 11 AM to 2 PM, along with a reduced all day dinner menu. A 4 Course Prix Fixe will also be available all day for 89.00 per person.

A Cut Above

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A Cut Above

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A Cut Above

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A Cut Above

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A Cut Above

RAISING THE STAKES

We take our role in global stewardship seriously and embrace complete transparency in how we source our steaks, chops, poultry and seafood. We serve locally raised natural poultry and lamb as well as sustainably sourced seafood... Learn More

WHAT DINERS SAY

…the cocktails are spot on: well-balanced, complex and smooth….Expect excellent sides along with the beef if you opt for a full dinner, or top-notch snacks to accompany your cocktail. - San Francisco Chronicle

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Our sister restaurant

Left Bank is known for a simple, seasonally-changing French brasserie menu featuring a diverse selection of fresh vegetables, fish, seafood, meats, hearty salads and sumptuous desserts. In addition to year-round signature dishes, you'll be offered daily featured specials inspired by the chefs' weekly forays to the local farmer's markets.