From the Skagit Valley to downtown Seattle, Washington cheesemakers are demonstrating their commitment to all-natural artisan products, creating cheeses that are not just popular
in the state of Washington but that have been recognized worldwide.

Mt Townsend Creamery's Trailhead falls somewhere between Comte and Cantal.
It is a mild cheese with mellow flavor that depends on the quality of the milk and grazing land to provide its flavor. Trailhead is aged three to six months.