tag:blogger.com,1999:blog-14099844.post115661607654505752..comments2016-12-03T23:47:33.581-05:00Comments on Culinary in the Desert: Don't be afraid... it's just zucchini!Joehttp://www.blogger.com/profile/12900263145684208002noreply@blogger.comBlogger17125tag:blogger.com,1999:blog-14099844.post-1156900584901048642006-08-29T21:16:00.000-04:002006-08-29T21:16:00.000-04:00Ana - I agree, the zucchini is the key to these!Sh...Ana - I agree, the zucchini is the key to these!<BR/><BR/>Sher - So true!<BR/><BR/>Catherine - I'm with you on that!<BR/><BR/>Claire - Care to point me in the direction of that recipe?<BR/><BR/>Heather - Give it a go!<BR/><BR/>Teddy - Yeah! <BR/><BR/>Ellie - Jeff and I both really enjoyed the bars!<BR/><BR/>Wheresmymind - Just close your eyes and enjoy!<BR/><BR/>Brilynn - Thanks for the link! They sound a little unusual but a combination that could work!<BR/><BR/>Brenda - Certinaly, you could just use all-purpose and be fine!<BR/><BR/>Anon - Ooh! *waves back!*<BR/><BR/>Dani - Let me know if you make 'em!<BR/><BR/>TG - You may be surprised!<BR/><BR/>Pam - Yeah, the only give away with these is how much you can actually see them.<BR/><BR/>Jennifer - Glad to hear they worked out well!Joehttp://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1156882406867293422006-08-29T16:13:00.000-04:002006-08-29T16:13:00.000-04:00I actually printed them off and made them Saturday...I actually printed them off and made them Saturday before supper. The bars were wonderful! I subbed ww flour and regular pastry/cake flour and they came out fine. I did learn that when you're using fresh from the garden zucchini, you'll need to grate more than when using store-bought ones because of the higher water content.Jennifernoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1156810157605363592006-08-28T20:09:00.000-04:002006-08-28T20:09:00.000-04:00Its amazing how many people are affraid of veggies...Its amazing how many people are affraid of veggies. I recently made Zucchini Cupcakes but wouldn't say what was in them until everyone tried them just to be safe....Pamhttp://projectfoodie.comnoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1156705669741189362006-08-27T15:07:00.000-04:002006-08-27T15:07:00.000-04:00now who's afraid of zucchini? i've never heard of ...now who's afraid of zucchini? i've never heard of such a thing. it's the most generic vegetable on the planet, no?tghttp://tgubbins.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1156700761870282042006-08-27T13:46:00.000-04:002006-08-27T13:46:00.000-04:00This is just too funny - I was looking at my copy ...This is just too funny - I was looking at my copy of One Smart Cookie yesterday and put those on my "Must Try" ListDanihttp://culinarystudent.usnoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1156691267451188442006-08-27T11:07:00.000-04:002006-08-27T11:07:00.000-04:00Spiced Zucchini Bars with Cranberries and Pecans i...Spiced Zucchini Bars with Cranberries and Pecans is one of my favorite recipes.<BR/><BR/>We're headed to Va this week. I'll wave as we go by the Frederick exit.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1156690313078299772006-08-27T10:51:00.000-04:002006-08-27T10:51:00.000-04:00Wow those look good! I just looked at the recipe ...Wow those look good! I just looked at the recipe and I have everything but the flour. I live in The-Middle-Of-No-Where, NM and my little tiny grocery doesn't have stuff like that. Wonder if I could use regular flour or cake flour? I may have to wait until I do my weekly grocery trek to "town".Brendahttp://www.blogger.com/profile/06704387132469679727noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1156687375059296352006-08-27T10:02:00.001-04:002006-08-27T10:02:00.001-04:00I like using zucchini in baking, particularly in c...I like using zucchini in baking, particularly in chocolate zucchini muffins, but I recently tried a more savory/sweet loaf, a cheddar cheese zucchini loaf, and it turned out really well, here's a link to the recipe if you'd like to try it: http://www.chatelaine.com/applications/recipe/article.jsp?recipeId=6153<BR/>(Don't let the fact that it's from Chatelaine discourage you... :)Brilynnhttp://www.blogger.com/profile/14417842674245229914noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1156687360925552932006-08-27T10:02:00.000-04:002006-08-27T10:02:00.000-04:00I like using zucchini in baking, particularly in c...I like using zucchini in baking, particularly in chocolate zucchini muffins, but I recently tried a more savory/sweet loaf, a cheddar cheese zucchini loaf, and it turned out really well, here's a link to the recipe if you'd like to try it: http://www.chatelaine.com/applications/recipe/article.jsp?recipeId=6153<BR/>(Don't let the fact that it's from Chatelaine discourage you... :)Brilynnhttp://www.blogger.com/profile/14417842674245229914noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1156685872987276662006-08-27T09:37:00.000-04:002006-08-27T09:37:00.000-04:00Those look really hearty...I'm still afraid of the...Those look really hearty...I'm still afraid of the zucch!wheresmymindhttp://www.blogger.com/profile/01463227001314397741noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1156676009434822702006-08-27T06:53:00.000-04:002006-08-27T06:53:00.000-04:00Oh my, this is dangerously delicious! I never have...Oh my, this is dangerously delicious! I never have a glut of zucchinis, but despite their price I love anything that incorporates them!Elliehttp://www.insanitytheory.net/kitchenwenchnoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1156654793260945932006-08-27T00:59:00.000-04:002006-08-27T00:59:00.000-04:00afraid of Zucchini? NEVERi'll globble it up thank...afraid of Zucchini? NEVER<BR/><BR/>i'll globble it up thank youfunwithyourfoodhttp://www.blogger.com/profile/14161047388404485160noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1156650148546837062006-08-26T23:42:00.000-04:002006-08-26T23:42:00.000-04:00They look wonderful and a great reason to have som...They look wonderful and a great reason to have some zucchini around the house.Heatherhttp://www.blogger.com/profile/15700720020186831174noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1156645954947116462006-08-26T22:32:00.000-04:002006-08-26T22:32:00.000-04:00I also love the way the zucchini shows in the end ...I also love the way the zucchini shows in the end product. I recently found a zucchini bread that didn't use 2 cups of sugar for one loaf; it only used 1/2 cup and was delicious!Clairehttp://www.blogger.com/profile/00454178191447024827noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1156645560493871182006-08-26T22:26:00.000-04:002006-08-26T22:26:00.000-04:00zucchini baked goods are awesome!zucchini baked goods are awesome!Catherinehttp://www.blogger.com/profile/05840408638057727714noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1156633326255026482006-08-26T19:02:00.000-04:002006-08-26T19:02:00.000-04:00They look devine! I think zucchini adds a lovely f...They look devine! I think zucchini adds a lovely flavor and texture to baked goods. If you don't tell them, most will never know and will smack their lips in appreciation!sherhttp://www.blogger.com/profile/04932094836266779929noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1156621883779932112006-08-26T15:51:00.000-04:002006-08-26T15:51:00.000-04:00These look so yummy! I love zucchini bread and bak...These look so yummy! I love zucchini bread and baked goods made with zucchini! The zucchini really makes them very moist!!<BR/>AnaAnahttp://www.blogger.com/profile/02059525939843970727noreply@blogger.com