Sunday, March 23, 2014

Zazen is marinating - marinating as this universe,
marinating as endless dimension universal life, marinating as this true nature
that we are.

What is marinating?
Marinating is when something seemingly solid, seemingly with fixed
boundaries, is placed in liquid - and slowly the liquid permeates it; the solid
is filled with the liquid, becomes one with the liquid, is one with the
universe it is in. So marinating is opening boundaries and the believed limits
of separate identity; we can say it is letting go, forgetting self. In one sense it is shrinking from the body-mind
conditions and circumstances what we believe are our boundaries, allowing the
marinate in, allowing the universe in, allowing experiencing - being penetrated
by all that arises. At the same time marinating is expanding body-mind
conditions and circumstances so that we expand and extend throughout all that
we are marinating in, being as we truly are, being all that we marinate in. Seeming boundaries becoming transparent, are
transparent, are non-hindering.

Always this is being right here - and any place ”in” this marinating is not
limited by this or that; this contains all that is marinating, not only contains
but is; if we say it another way, “all” is connected to and manifests all that “it”
is marinating “in.”

So, though I should cover my ears and wash out my mouth for
saying this, when we do zazen we are marinating as this Buddha-nature that we
are. Sitting zazen is this universe marinating, right here.

It is only when we refuse to be this, we refuse to be this
moment, that we refuse to marinate as this life, that trouble arises. So I say,
when we sit zazen, we are this marinating universe.

There is an interesting scientific discovery which connects
to this. In sleep research with mammals researchers
have found that when mammals sleep their brains literally shrink – and it seems
this happens “in order” for the cerebral
spinal fluids to flow through and into the brain tissue and do something like
wash the brain, rinse it, clear it, makes it more functional for when awake. This
takes care of the toxins; as you know the self-centeredness poisons of greed,
anger and ignorance are toxins for humans.
So we see that reducing toxins for the mammals enhances functioning, an
important and necessary aspect of sleep for mammals. This research has not yet been done for
humans.

This research finding is an analogy for zazen, for allowing
the limits and boundaries of self to be washed, bathed in the fluids of this
life that we always are, which are always, always exactly this moment. We are
never the limits that we place on our self, whether in terms of the bag of skin
and bones or the limits of self that we hold onto. Though these boundaries seem
real, our zazen is the opportunity to marinate as this life that we are - and
it is up to us to marinate our self - and we can do it.

Don’t get caught by the analogy; if my description of
marinating is not complete or has errors, if you don’t cook, if marinating
seems strange to you, leave that aside. It is important to be clear on being
zazen. Zazen is not an act limited to
when we sit upright, much less doing some technique or other. The specific ways
we think of zazen are to enable us, encourage us, even fool us, so that we go “beyond
self-centeredness”, to forget the seeming self-boundaries that we want to hold
to or the self-reactions and thoughts and feelings that we want to play with
and agitate about, and be as we are - opening to what and who we always are.

Dogen says in Shobogenzo Temborin (Turning the Wheel of Dharma),
“My late Master, the Old Buddha of Tendō, once began a Dharma talk by saying, ‘The
World-honored One once remarked, ‘When someone gives rise to Truth by returning
to the Source, the whole of space in all ten quarters falls away and
vanishes.’” Do you see Master Tendo’s point? Giving rise to truth by returning
to source, this is zazen, being marinated by the truth of life is returning to
the source - then all the ideas, limits, boundaries, the whole of space in all
the ten quarters, ten directions, falls away.
(The quote is from the Surungama Sutra.)

“My master, commenting on this quote, made the following
remarks: This is what was expounded long
ago by the World-honored One, but His Teaching has not escaped from people’s
capacity to create thoroughly strange and wondrous interpretations of It. I,
Tendō, am not like that. When someone gives rise to Truth by returning to the Source,
that ‘begging child’ will have broken his rice bowl.”

Tendo’s comment means no
longer needing to beg for truth, being the source returning to source, nothing
to look for. Of course, I’m explaining,
which is extra. “The Venerable Abbot Goso Hōen once said, ‘When someone gives
rise to Truth by returning to the Source, he will keep bumping up against the Space
in all the ten quarters.’” Nothing but this, no matter where or how we turn,
our encounter from morning to night is nothing but this, has always been
nothing but this - and yet we miss it. So marinating as the universe, then we
know for our self that wherever we are is just our marinating life.

“The
Venerable Abbot Busshō Hōtai once said, ‘When someone gives rise to Truth by
returning to the Source, for him the whole of space in the ten quarters will
simply be, for him, the whole of space in the ten quarters.’ Meditation Master Engo
Kokugon once said, ‘When someone gives rise to Truth by returning to the
Source, he will embellish the whole of Space in the ten quarters with his
brocaded flowerings.’ I, Dōgen, of Daibutsu-ji Temple would put it this way,
‘When someone gives rise to Truth by returning to the Source, the whole of
space in the ten quarters gives rise to Truth by returning to the Source.’”

The whole marinade awakens, is awakened, is giving rise to
the Truth, is returning to the source, is the source. You marinate in the
awakened life, and the awakened life marinates as your life, as your zazen.

In
a way this is what Shakyamuni Buddha says, “I and all beings of the great earth
together attain the way,” - each and every thing marinating is the whole of the
wisdom and perfection of the returned to source. This is what our zazen is, not
some little thing where I’m trying to take care of my problems or fix something.
You could do that – try to fix little problem, but then you are only doing
little bits, then your fiddling with this little piece and are missing the
whole marinade that we are marinating as.
This whole universe is exactly our life. This is zazen.
Doesn’t matter inside, outside, doesn’t matter near or far. And we have that ability, not because we have
to do anything extra, anything other than that right here. Because right here
is connected to all of the ten directions, is giving rise to the Truth. Despite
ideas, “this is my limits, this skin boundary is my limits, or these things
that I’m aware of and I think about, these feelings emotions thoughts are my
limits, yet this is not so. The ideas of
our limits is not so. Except if we
insist that they are so.

Master Shoushan Xingnian (10th century China -
Shuzan in Sino-Japanese) is asked, “The Buddhas all issue from this sutra; what
sutra is this?” Though this phrase is from the Diamond Sutra, it doesn’t matter
which sutra it is - all the Buddhas derive from this. The Master said, “Speak
softly, speak softly.” When we disturb or
demand loudly, remember this revealing response, “speak softly.” The monk seems
to have had an insight and then asked, “How am I to receive and maintain this?”
Shoushan said, “Never defile it.” Never defile it, this is “returning” to the
source, living the source, giving rise to the Truth. Live this that you are.
Never defile it. We are marinating as
the universe, not because we do something special, and yet we have to taste it
for our self; this is the opportunity of our life, of our zazen.

A disciple asked, “Can a single tree blossom?” Shoushan
said, “It’s long been in blossom.” The disciple asks, “Can it bear fruit or
not?” Notice the monk didn’t see our long blossoming single tree life, but
persists in his blindness. So Shoushan sharply said, “it suffered a frost last
night.” When we do not see what is so, when we act against it, then we need to
hear that blooms die from frost, though it is nevertheless long blossoming. Shoushan
is asked, “What is a bodhisattva before she becomes a Buddha?” He answers, “all
beings.” “How about after she becomes a Buddha?” “All beings, all beings.” Do
not be trapped by before or after, or by our other categories.

So, marinating as this that we are is not something extra
and special. And yet never defile it;
unfortunately we can defile and defile. Please be zazen - otherwise these
defiling habits, these “I want, I don’t want, I am, I’m not, I like, I don’t
like,” may seem true.

Dogen isn’t talking about marinating - but he is; he says
when someone gives rise to the truth by returning to the source and we could
say, returning to the sauce - because the sauce extends in all directions. See, marinating as the universe, it is clear
to us that the sauce/source extends in all directions. Isn’t that what Shoushan says? Asked "what is
it," he responds, “All beings, all
beings.” This is the sauce that we marinate in.
All beings - and all beings means beings in all the ten directions in
all the myriad forms, mind, body that we encounter. Sauce and source are all together just this -
speaking with my New York accent sometimes makes source and sauce unclear to
some, and sometimes it adds sauce to this nourishing meal that is our life.

Friday, March 14, 2014

"I think religion should be taught in college. I’m not talking about “religious studies,” that is, the study of the phenomenon of religion. I’m talking about having imams, priests, pastors, rabbis, and other clerics teach the practice of their faiths. In college classrooms. To college students. For credit. I think religion should be taught in college because I believe it can help save floundering undergraduates. I’m not talking about “saving” them in Christian sense. I’m talking about teaching them how to live so they do not have to suffer an endless stream of miseries.""...So religion is in part knowledge-how. But this raises another question: Should we consider knowledge-how appropriate for the college classroom? Judging by current practice, there is no question that it does. Every professor of the performing and fine arts teaches knowledge-how. Dancing, singing, playing, writing, drawing, painting, and sculpting are knowledge-how, and they are all well established parts of university curricula. And why not include engineering? You can either build it or you can’t. Or mathematics? You can either solve for X or you can’t. Or chemistry? You can either synthesize it or you can’t. Any discipline that teaches students how to do something in the world rests to some degree on knowledge-how.

Teaching Religion vs. Teaching About Religion

You might be convinced that undergraduates are suffering, that religion can help them, and that religious knowledge-how can be taught in the university. You are almost ready to believe that we should teach religious practice in college. Yet you still have one reservation. It looks, you say, like teaching religion in college mixes church and state in an unconstitutional way. If it violates the establishment clause of the First Amendment, it’s out.

That’s what I thought a number of years ago. Now, however, I don’t. Teaching religious practice in college is constitutional because it not proselytizing, but rather teaching about religion."

Saturday, March 8, 2014

"Limiting the number of plastic bags that can litter the landscape or clog the oceans is a worthy goal, but laws that begin with good intentions often have unintended consequences," writes Judy Gruen."...Though reducing plastic-bag use might be good for the environment, encouraging the re-use of plastic bags for food-toting may not be so healthy for humans. After San Francisco introduced its ban on non-compostable plastic bags in large grocery stores in 2007, researchers discovered a curious spike in E. coli infections, which can be fatal, and a 46% increase in deaths from food-borne illnesses, according to a study published in November 2012 by the University of Pennsylvania and George Mason University. "We show that the health costs associated with the San Francisco ban swamp any budgetary savings from reduced litter," the study's authors observed.

Affirming this yuck factor, a 2011 study from the University of Arizona and Loma Linda University found bacteria in 99% of reusable polypropylene bags tested; 8% of them were carrying E. coli. The study, though it mainly focused on plastic bags, also looked at two cotton reusable bags—and both contained bacteria."

I bring my own reusable bags to the grocery most of the time. The above cited studies and article raises new questions of what is skillful and appropriate on an individual and societal/political level.