Green Gourmet has been baking DAIRY-FREE and EGG-FREE SPONGE CAKES for a number of years and use a combination fruit pastes and non-dairy waters to impart flavour. Our cakes are not just oil and flour!

Oreo Chocolate Cake

$55.00

Egg-free, Dairy-free

A vegan dark chocolate sponge made from 100% Australian unbleached flour and flavoured with fruit paste. It is covered in a creamy vanilla icing and decorated with grated vegan dark chocolate and your favourite vegan oreos.