Archive Photo: A farmer harvests a durian atop a durian tree inside a farm in Davao city, southern Philippines August 19, 2011. The durian, with its odour, large size and a thorn-covered husk, is widely known as Asia's "king of fruits". REUTERS/Romeo Ranoco

"Durian seems to be becoming the next big threat," he said at the organisation's headquarters, a traditional, wooden Malay house nestled inside a lush forest garden outside Kuala Lumpur.

His group is one of the country's leading forest conservation organisations, a guardian of the world's best weapon against climate change.

He urged the government to stop demand for durian decimating Malaysia's forests, saying checks needed introducing - and fast.

"Probably, some sort of guidelines in terms of where it can happen would be quite good," said Dzulkifli, when asked whether there was a need for government legislation on the expansion of durian plantations.

Once planted in family orchards and small-scale farms, durian - which some say smells like an open sewer - is now grown by big farmers backed by big finance, as Malaysia cashes in.

The government is counting on a 50% jump in exports by 2030 as it chases Thailand for a bigger share of the export market.

VANISHING

The world lost 12 million hectares of tropical tree cover in 2018, according to monitoring service Global Forest Watch.

Malaysia was among those to score the biggest loss.

Besides being a major wood producer, the Southeast Asian nation is the second-largest grower of palm oil, the world's most widely used edible oil.

Palm plantations in both the Malaysian and Indonesian parts of Borneo have come under scrutiny over logging activities, forest clearing, fires and labour abuses.

But Malaysia is working on reforms to its decades-old forestry laws, and hopes to update these by next year to better protect its forests.

Earlier this year, Malaysia's minister for primary industries proposed a cap on land area used for palm oil, with a focus on improving yields, local media reported.

Dzulkifli urged the government to learn from past mistakes made with the palm oil industry when pushing durian expansion.

Rather than planting durian trees on forest areas, farmers should be encouraged to replace older palms with durian, and mix their crops to defend against fluctuating prices, he said.

Durian, which is banned in many public places in Asia due to its rank smell, is a big hit in China. Durian-flavoured foods include pizza, butter, salad dressing and milk; KFC has even added "durian exploding chicken nuggets" to its menu.

"The durian growers and the industry is gearing up in terms of developing new flavours and marketing strategies," Dzulkifli said. "It becomes a global commodity. With the technology to freeze-dry or package it well, and get it transferred to China immediately with the freshness still there."

NEW WAY

Under Malaysia's constitution, forest management falls largely under state, not federal, control. This has led to economic interests taking priority over the environment and rights of indigenous people, green groups say.

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