Summary

Ingredients

2
pk

frozen Ore-Ida O'Brien potatoes (24-oz each)

1
pt

half & half

1⁄2
c

margarine

12
oz

Velveeta cheese

1⁄2
c

cheddar cheese

Instructions

Spread potatoes in a 9 x 13-inch baking dish. Melt together half
& half, margarine and Velveeta cheese. Pour over potatoes and bake for 1 hour at 325° to 350°. Grate cheddar cheese and spread on top 10 minutes before end of bake time.