COMMERCIAL DESCRIPTIONMuch like its legendary predecessors, this Yeti is big, bold and dark. The addition of rolled oats softens Yeti’s notoriously roasty backbone and the small amount of raisins added in the brew kettle create a unique dark fruit character. Just as admired as those that came before it, Oatmeal Yeti Imperial Stout is a softer beast.

December 25, 2014. Bottle at home, best before september 2015
Black with a small brown head. Aroma is chocolate, coffee, raisins, licorice and caramel. Taste is sweet raisins, caramel and licorice with a smooth dark bitter chocolate bitterness. Finish is light to medium roasted bitter with a sticky raisin sweetness. Sticky mouthfeel, medium to full bodied, soft carbonation.

Pours dark black with a finger and change of slowly dissipating tan head. Sweet aroma with raisin notes. Taste is light that builds to a dark fruit sweetness and ends with a burnt toast aftertaste. Very good

Bottle to shaker glass. Pours black, strong light can’t penetrate this brew. Small khaki head, some lacing. Aroma of raisin, roasted malts, chocolate, coffee, oatmeal and smoke. Taste is very sweet with bitterness that seems to come from the malts rather than the hops. Full bodied, low carbonation, chewy yet creamy mouth feel. Finishes very complex and long with tasting notes of vanilla, raisin, plums, anise, rolled oats, dark chocolate and smoke. This is an awesome stout!

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