February 18, 2012

Recipe: Gluten Free Taco Salad

Now I'm just making stuff up. Seriously, I always cook from recipes, but this day I decided to combine some of my favorite salad secrets from my mom and add whatever else we had. This is my version of (ground) Turkey taco salad.

Ingredients:

-1 lb. organic ground turkey

-1 can black beans

-jar medium salsa

-romaine lettuce

-corn tortilla chips

-shredded cheese

-avocado

dressing:

-salsa

-reduced fat ranch dressing

Directions:

Brown ground turkey and add black beans and 1/2 jar of the salsa. Set aside.

Wash lettuce and chop.

In bowl, layer lettuce, turkey/bean/salsa mix, avocado, and top with salsa/ranch dressing. Crumble corn chips on top and serve.

I got all 3 other of my family members to eat this! My hubby doesn't eat veggies, so I was happy he fell for it! ;)