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Mindy

I love to cook and love to try new cultural recipes from around the world and the United States. This is where I document my successes and failures and try to make good homemade food accessible to cooks of all levels.
Email me at mindy(at)theworldinmykitchen(dot)com.

Friday, September 23, 2011

Can I make a confession here? My RSS reader has almost 600 unread posts in it. There, I said it. And it doesn't really make me feel better, but it does explain why some of the links below are just a teensy bit older. Maybe I should start calling this weekly post, "My RSS feeder that's sorely out of date in review..." :-)

Regardless, go check these links out!

Way back when I lived in Spain (13 years ago!), one of my secret addictions was magdalenas. Magdalenas were these little muffins that tasted like French madeleines, but were a little bit bigger and in a different shape. You could buy a big bag of them at the grocery store for a couple of bucks, and if I wasn't careful, I could eat them all in one sitting. I've always longed for magdalenas here in the States, but I don't have to any longer! Postres de la Cipota has posted her recipe for magdalenas, and as soon as I get a chance, I'm making them!

I love food served in food, and Fake Food Free has made a Hidatsa Stuffed Sugar Pumpkin that would be awesome to serve at a fall dinner party. She also reviews a book on Native American cooking that I'd love to take a look at!

And finally, Forks, Knives & Spades made an awesome-looking Corn Chowder a couple of weeks ago. My sister-in-law actually made the recipe and the report is that it's not only awesome-looking, but also awesome-tasting!

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comments:

I'm super behind on my RSS feeds too. BUT wanted to tell you that during the blackout that SoCal had a few weeks ago I actually made grilled cheese on the grill (bacon included)! Too bad you have to wait 'till spring..it's the only way to make grilled cheese for me now!

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