Lunch is served at 11:30 a.m. Suggested donation, $3 for seniors 55 and older, $4 for all others. Reservations must be made 24 hours in advance, 816-254-8334.

MONDAY: Barbecue beef, baked beans, spinach, dessert.

TUESDAY: Pork/sauerkraut, apples, creamed peas, dessert.

WEDNESDAY: Chicken enchilada, corn, applesauce, beets, dessert.

THURSDAY: Lasagna, salad, green beans, dessert.

FRIDAY: Pizza, salad, dessert.

Vesper Hall - Blue Springs

Lunch is served from 11:30 a.m. to 12:30 p.m. Suggested donation, $3.50 for seniors and those who are disabled, $4.50 for those under 60. Walk-ins will be served at noon. Make reservations five working days in advance, 816-228-0181.