Exotic fusion food recipes

August 27, 2016

Quick and easy Black pepper crab

A quick and easy crab roast, as the name says, is a 10 minute preparation for the weekend. If you get the crab cleaned, then its even easier ! Here I’ve cooked the crab ahead of time in boiling water adding salt and turmeric to it. Drain the water and when the crab is cooled, store it in the fridge to use it later or even next day. Since the crab is already cooked , you don’t have to toil in the kitchen when you can relax and have a great time with your family, friends or just your ‘me time’.