tag:blogger.com,1999:blog-6841266882908986487.post6230525442147327825..comments2011-04-26T15:29:23.209-07:00Comments on MB's Art of Cooking: "I am delicious"MBhttp://www.blogger.com/profile/10906430209366341827noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-6841266882908986487.post-44738735033626150852010-07-01T19:53:05.917-07:002010-07-01T19:53:05.917-07:00I should have been more clear! I always pull the t...I should have been more clear! I always pull the tails off--B would have it no other way.<br /><br />And yes, JMc definitely was crucial in finishing the scrapbook. She got me lots of postcards and took pics at the several sites I was not able to visit due to my unexpected illness.MBhttps://www.blogger.com/profile/10906430209366341827noreply@blogger.comtag:blogger.com,1999:blog-6841266882908986487.post-28261477045998405642010-07-01T12:42:23.840-07:002010-07-01T12:42:23.840-07:00I&#39;m with Brian. Why the hell do restaurants l...I&#39;m with Brian. Why the hell do restaurants leave tails on? Perhaps this is deserving of its own post series called &quot;Why the hell.&quot;<br /><br />Also, don&#39;t forget that I helped you finish that scrapbook, sicko.FogCityLolitahttps://www.blogger.com/profile/17245397113080049566noreply@blogger.comtag:blogger.com,1999:blog-6841266882908986487.post-27641732723612553042010-06-27T18:23:52.468-07:002010-06-27T18:23:52.468-07:00Glad to see a post on this dish. Of all the recipe...Glad to see a post on this dish. Of all the recipes you&#39;ve shared with us, it&#39;s our favorite and now part of our regular dinner rotation.Amandahttps://www.blogger.com/profile/01367540786331003844noreply@blogger.comtag:blogger.com,1999:blog-6841266882908986487.post-67137644960240986572010-06-27T17:36:56.072-07:002010-06-27T17:36:56.072-07:00I think this is my favorite post so far, for obvio...I think this is my favorite post so far, for obvious reasons. ;) I recommend pulling those tails off the shrimp (after thawing, before cooking). I know most recipes and restaurants leave the tails on (why? cause then they add more volume or don&#39;t curl up as much? pshaw), but this dish is too delicious to have to reach up with your fingers and pull shrimp tails off after every tasty bite!bmpercyhttps://www.blogger.com/profile/09833057142165319807noreply@blogger.com