tag:blogger.com,1999:blog-37444082.post5543868352764615641..comments2015-02-07T22:56:04.066-08:00Comments on Playing House: CEiMB: Oven-Baked Onion RingsAmy I.http://www.blogger.com/profile/06511137593846022849noreply@blogger.comBlogger17125tag:blogger.com,1999:blog-37444082.post-86185532657940158572009-12-06T10:05:12.933-08:002009-12-06T10:05:12.933-08:00Hey Mark, thanks for stopping by! Ellie Krieger, t...Hey Mark, thanks for stopping by! Ellie Krieger, the author of this recipe, specializes in finding ways to health-ify recipes, hence the potato chips. I agree with you though- panko would be fantastic.Amy I.http://www.blogger.com/profile/06511137593846022849noreply@blogger.comtag:blogger.com,1999:blog-37444082.post-18152141820371393842009-12-06T02:36:18.692-08:002009-12-06T02:36:18.692-08:00I usually use white vinegar too.
How do you think...I usually use white vinegar too.<br /><br />How do you think panko would fare compared to the potato chips? Seems like panko was made for this kind of thing.Mark Jansennoreply@blogger.comtag:blogger.com,1999:blog-37444082.post-6107774358486891772009-07-28T07:39:49.962-07:002009-07-28T07:39:49.962-07:00i have been dying to try this recipe! i love onion...i have been dying to try this recipe! i love onion rings but i never fry anything at home!ashleyhttp://www.blogger.com/profile/13397147910043827225noreply@blogger.comtag:blogger.com,1999:blog-37444082.post-26723734861988896982009-07-26T09:13:06.558-07:002009-07-26T09:13:06.558-07:00Those look so yummy!!Those look so yummy!!chelseahttp://www.elseachelsea.typepad.comnoreply@blogger.comtag:blogger.com,1999:blog-37444082.post-92099757973063145852009-07-24T19:59:37.268-07:002009-07-24T19:59:37.268-07:00Wow! You added more cayenne? My mouth was on fire...Wow! You added more cayenne? My mouth was on fire from the 1/2 tsp. But in a good way...I loved this one!Pamelahttp://www.blogger.com/profile/13628080567559721919noreply@blogger.comtag:blogger.com,1999:blog-37444082.post-26614784700735676232009-07-24T15:42:39.668-07:002009-07-24T15:42:39.668-07:00I loved these, they are tasty and healthy too!! Or...I loved these, they are tasty and healthy too!! Or at least healthier than the fried version ;)Marthehttp://www.blogger.com/profile/09438087566686921236noreply@blogger.comtag:blogger.com,1999:blog-37444082.post-51694553965230336872009-07-24T12:40:45.577-07:002009-07-24T12:40:45.577-07:00I&#39;ll vouch for the frozen buttermilk -- works ...I&#39;ll vouch for the frozen buttermilk -- works like a charm. Every time I have to buy a quart, I freeze the leftovers in half-cup aliquots.EthidiumBromidehttp://www.blogger.com/profile/16279523327409654066noreply@blogger.comtag:blogger.com,1999:blog-37444082.post-14767368239556399822009-07-24T12:07:02.240-07:002009-07-24T12:07:02.240-07:00that trick has saved my butt many a times, but i&#...that trick has saved my butt many a times, but i&#39;ve also had great success with the powdered buttermilk. i keep some in my fridge all the time.rebekahhttp://rebekahshouseofmunch.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-37444082.post-68892700776538212872009-07-24T00:08:33.691-07:002009-07-24T00:08:33.691-07:00Nice rings!
Thanks for the buttermilk trick too!Nice rings!<br />Thanks for the buttermilk trick too!Maria Salomonhttp://www.blogger.com/profile/17757130329249533030noreply@blogger.comtag:blogger.com,1999:blog-37444082.post-56389155917886663702009-07-23T18:45:00.844-07:002009-07-23T18:45:00.844-07:00Apparently, you can freeze buttermilk. I have to s...Apparently, you can freeze buttermilk. I have to say, though, I&#39;ve never tried it. I found the dried stuff at Bulk Barn, but never got around to using it since I didn&#39;t move it to an airtight container - and the damn stuff dried out. So now I just do the vinegar trick. ;)Melissahttp://www.blogger.com/profile/11700195293649887942noreply@blogger.comtag:blogger.com,1999:blog-37444082.post-70527019606051431402009-07-23T18:25:05.267-07:002009-07-23T18:25:05.267-07:00Glad you baked them, frying is just gross:)Glad you baked them, frying is just gross:)Mariahttp://www.blogger.com/profile/18324379926724874629noreply@blogger.comtag:blogger.com,1999:blog-37444082.post-27691036725128403482009-07-23T14:09:17.126-07:002009-07-23T14:09:17.126-07:00Nice picture and thanks for the tip about buttermi...Nice picture and thanks for the tip about buttermilk - I only ever use it in recipes (usually just a little bit) and the rest always goes to waste.thenotsoskinnykitchenhttp://thenotsoskinnykitchen.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-37444082.post-83142639504485797652009-07-23T13:27:17.039-07:002009-07-23T13:27:17.039-07:00your rings look great!! I like that buttermilk tr...your rings look great!! I like that buttermilk trick!! Good to know for the future!Laurynhttp://www.blogger.com/profile/01193102073947843985noreply@blogger.comtag:blogger.com,1999:blog-37444082.post-78134030168447201472009-07-23T11:49:15.966-07:002009-07-23T11:49:15.966-07:00I do that trick with vinegar a lot! Yours look gre...I do that trick with vinegar a lot! Yours look great!Pamhttp://www.lobsterandfishsticks.comnoreply@blogger.comtag:blogger.com,1999:blog-37444082.post-79310834463055209232009-07-23T10:15:35.063-07:002009-07-23T10:15:35.063-07:00@EthidiumBromide I&#39;ve used that trick several ...@EthidiumBromide I&#39;ve used that trick several times and have never noticed a lemony taste. Although I wouldn&#39;t mind that really, I love anything flavored with lemon! Have you tried it with white vinegar?Amy I.http://www.blogger.com/profile/06511137593846022849noreply@blogger.comtag:blogger.com,1999:blog-37444082.post-76564151255808545622009-07-23T10:15:01.416-07:002009-07-23T10:15:01.416-07:00Good call on the sub. trick. I usually use plain ...Good call on the sub. trick. I usually use plain yogurt and skim milk when I find myself in your position (often).nickhttp://www.imafoodblog.comnoreply@blogger.comtag:blogger.com,1999:blog-37444082.post-25682849607827806692009-07-23T09:22:07.617-07:002009-07-23T09:22:07.617-07:00Did you feel like the buttermilk substitution adde...Did you feel like the buttermilk substitution added any hint of a lemon flavor? I made chocolate muffins the other week and used the buttermilk trick since I didn&#39;t have buttermilk on hand... and the muffins had a slightly lemony aftertaste which surprised me.EthidiumBromidehttp://www.blogger.com/profile/16279523327409654066noreply@blogger.com