Aroma:Lots of pear in the aroma, I get some aporcot and a little banana. Some spices. Deep bready malt.

Taste/Finish/Body:Deep fruity character up front, mostly pears, I get some aporcot and bananas with some touch of lemon. There some spices, nutmeg and cloves. Deep malt character, sweet, bready, doughy. Finish is dry, a little tart, yeasty. Body is chewy, a little creamy, crisp, refreshing, smooth, dry.

O: This had a very sweet aftertaste, which I liked. The flavors were strong too, compared to more watery hefs. This seemed like a cross between a Paulaner and an Ayinger. It had the orange of a Paulaner and the lemon of the Ayinger. I would put this into rotation if I could find it easily.