24 buds of pure Ceylon White Tea, delicately combined by hand; this is a luxurious treat for the senses. Grown at 4000ft. above sea level, the tea maker carefully selects his leaves and uses only the finest to carefully make this tea, 5kg’s at a time. Add hot water to

A unique blend of Golden Tips & Black Tea that is created from the beginning of this tea’s manufacturing process. It’s leaves are wiry and short, giving a medium strength brew and the added Golden Tips bring a mild floral element to its aroma and taste. Tasting Notes: Medium body,

Golden stripes on its leaves set this tea apart from all other black teas. This tea is grown in the UVA Highlands of Sri Lanka at 4500ft. above sea level and has a unique taste derived from its delicate preparation process. Tasting Notes: Medium body, bright orange liquor, notes of

A very special process turns big leaf Green Tea into this cone shape that packs a punch as its leaves unfurl in hot water. The strength and body of this Tea is unmistakable and is an absolute experience to be had. Tasting Notes: Light liquor, strong body, notes of sweet

A uniquely crafted tea which is part oolong, part green tea due to the unusually long wither of 18 hours which brings about the highest extraction of enzymes. Once withered, its rolled by hand into perfection. Tasting Notes: Medium body, pale yellow liquor with notes of buttery caramel, fruity peach

The sister Tea of F.B.O.P Black Tea, one of the most sought after Tea’s in the world. Using this as inspiration, this White Tea sets out to offer a lighter brew with more floral notes. A true experience for lovers of this popular grade of Tea. Tasting Notes: Light body,