*Sweet Leanne’s Raspberry Coffee Cake

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RICHMOND, Va. – Big Herm’s Baking Partner Leanne Fletcher stopped by the kitchen and passed along another *sweet recipe. Leanne’s recipe for Raspberry Coffee Cake was on the menu. Big Herm’s Kitchen is located at 315 N 2nd St in Richmond. For more information you can visit http://www.bighermskitchen.com

Instructions
• In a large bowl, combine cake mix, 1 cup of the oats, 2 Tblsp of the butter. Mix well
• In a small bowl take ¾ cup of the mixture out of big bowl and set aside
• Back in the large bowl mix in egg, vanilla and lemon.
• Press mixture in 8 inch round pan forming a wall on sides as well
• Spread preserves over mixture
• Back to small bowl add remaining oats, butter, nuts, sugar and cinnamon
• Mix until crumbly. Sprinkle on top of reserves.
• Bake on 350 for 25-30 mins