I purchased a vintage (mid 50's) fridge, tested it prior to putting it in the kitchen, and it worked great. But, all I really tested was the small freezer compartment, and water froze, so I figured I was good. However, after installing it in the kitchen, I'm finding that the refrigerator compartment is freezing everything! I can't find a separate regulator, other than the one on the face of the freezer compartment, that mght regulate the temp in the fridge compartment. Any ideas?

Turn it off and let it warm up. Turn it on just enough that it starts when it shuts off check the temp. A little at a time until you have freezer temp close to twenty and check temp on center shelf close to forty.http://kitchen.manualsonline.com/man...l?idRes=267362

Turn it off and let it warm up. Turn it on just enough that it starts when it shuts off check the temp. A little at a time until you have freezer temp close to twenty and check temp on center shelf close to forty.http://kitchen.manualsonline.com/man...l?idRes=267362

Thanks, a million! I will try that, this weekend, before my husband can lug it out to the curb!