If you like something…

Author Notes:My boyfriend made a dish similar to this for me one time and now it is my go to weekday recipe. The ingredients are easy to have on hand (just have to have fresh parsley, but that lasts for just over a week in the fridge). It is refreshing and stores well in the fridge. I usually go by feels to alter it to your taste! Takes less than 20 minutes. —sweetheart