The first Gerber Group bar and food concept to be featured in a Westin property, THE LCL offers an extensive selection of seasonal breakfast, lunch and dinner menu items, and a variety of local spirits, organic wines and craft beers.

Energize your morning by fueling up with a balanced meal, rich in both flavor and nourishment; or enjoy a convenient grab-and-go breakfast option for days when you’re on the move. Savor a delectable lunch or dinner favorite; or indulge in a signature beverage or dessert. No matter when you choose to dine, you’ll love the exciting new tastes at our irresistible restaurant and best new bar in NYC.

Meet the Master Behind the Apron

Executive Chef Brian Wieler

After spending more than a decade perfecting his craft at some of the top kitchens in New York City, Executive Chef Brian Wieler has graciously stepped up to the grill to craft delicious new meals at THE LCL: Bar & Kitchen, NYC. With a passion for using seasonal and locally sourced products, Wieler has incorporated many unique, bold flavors from our restaurant’s very own rooftop garden.

Wieler honed his culinary skills at the accredited Culinary Institute of America. Since then, he has played a critical role in the success of several other restaurants in Manhattan, as well as special celebrations and high-profile events.

For table reservations or to book a private event at THE LCL: Bar & Kitchen, NYC, call (212) 405-4399.