Cowboy Steak

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Cowboy Steak

Ruby Tuesday Bar & Grill: 313

Enjoy Ruby's Tender, Juicy Cowboy Steak

Our Cowboy Steak is a Bone-in Prime Ribeye large enough for a big appetite or for two to share. Cut from between the 6th and 12th rib of the Beef Cow, we lovingly massage our signature Seasoning into the Tender Steak, before grilling it to the level of doneness that you require. Served with peppery Peppercorn Sauce and a side of lightly Grilled Tomatoes, Fried Potatoes, Simmered Asparagus and Carrots finished in a skillet and garnished with a pinch of Parsley.