Tag Archives: east

The research reveals that women who consume foods containing flavonols and flavanones (both subclasses of dietary flavonoids) significantly decrease their risk of developing epithelial ovarian cancer, the fifth-leading cause of cancer death among women. The research team studied the dietary habits of 171,940 women aged between 25 and 55 for more than three decades. The team found that those who consumed food and drinks high in flavonols (found in tea, red wine, apples and grapes) and flavanones (found in citrus fruit and juices) were less likely to develop the disease. Ovarian cancer affects more than 6,500 women in the UK each year…

The most advanced version of vβ3-integrin antagonists failed clinical trials to treat aggressive forms of brain cancer. But research published today in the American Heart Association’s journal Circulation Research shows that targeting the protein in question could still be vital in stopping the growth of tumors. Not least because the drugs targeting it cause minimal side effects compared to other drugs — which can cause bleeding in the gut and high blood pressure. tumors must recruit their own blood supply to grow beyond a very small size…

If Lyme disease isn't reason enough to avoid ticks, here's another: the inability to enjoy a burger. Odd as it seems, researchers say that bites from the voracious lone star tick are making some people allergic to red meat—even if they've never had a problem eating it before. The allergic reactions range from vomiting and abdominal cramps to hives to anaphylaxis, which can lead to breathing difficulties and sometimes even death. Unlike most food allergies, the symptoms typically set in three to six hours after an affected person eats beef, pork or lamb—often in the middle of the night. The bite that seems to precipitate it may occur weeks or months before, often making it difficult for people to make the link. Cases of the unusual allergy were first identified at the University of Virginia at Charlottesville in 2007, and are now being reported as far north as Nantucket, Mass., and on the east end of New York's Long Island. “It's a huge problem out here,” says Erin McGintee, a pediatric and adult allergist in East Hampton, N.Y., who says she knows of more than 70 cases and sees several more each week. “I've been trying to get the word out—but there are still a lot of people who don't believe it,” she adds. Click for more from The Wall Street Journal.&&#35;160;source : http://www.foxnews.com/health/2013/06/12/tick-bites-are-making-people-allergic-to-red-meat-researchers-say/

New research published today in the Journal of Biological Chemistry reveals that an enzyme called MMP-8 (matrix metalloproteinase-8) could be acting as a locator to the immune system, which then becomes activated to attack tumours. It was originally thought that the production of MMPs by breast cancer cells worked to promote cancer growth. …