We Like Drinking PodcastFri, 16 Mar 2018 05:00:00 +0000Fri, 16 Mar 2018 05:21:18 +0000Libsyn WebEngine 2.0http://welikedrinking.libsyn.com/podcast
enhttp://welikedrinking.libsyn.com/podcastadmin@welikedrinking.com (admin@welikedrinking.com)http://static.libsyn.com/p/assets/5/7/5/9/5759a7ac4726c081/1600_Show.pngWe Like Drinking Podcastbeer,drinkingshow,paneldiscussions,winenoepisodicIn Defense Of Glitter Beer: WLD #166In Defense Of Glitter BeerFri, 16 Mar 2018 05:00:00 +0000In this episode we’ll be discussing glitter beer, craft beer drinker types, and we’re all a little irish this week. So crack open your beer, uncork that wine, and let’s get drinking.]]>In this episode we’ll be discussing glitter beer, craft beer drinker types, and we’re all a little irish this week. So crack open your beer, uncork that wine, and let’s get drinking.]]>01:02:11noIn this episode we’ll be discussing glitter beer, craft beer drinker types, and we’re all a little irish this week. So crack open your beer, uncork that wine, and let’s get drinking.166fullWe Like DrinkingTariffs And The Tavern: WLD #165Fri, 09 Mar 2018 06:00:00 +0000In this episode we’ll be discussing Tariffs, the Ecovessel love continues, and the tavern is packed.]]>In this episode we’ll be discussing Tariffs, the Ecovessel love continues, and the tavern is packed.]]>59:59nofullDouble IPA's And A BOSS New Contest: WLD #164Double IPA's And A New ContestFri, 02 Mar 2018 06:00:00 +0000Double IPA's are featured in this monthly drinking episode. We also announce our new We Like Drinking Facebook group, and a new contest where we are giving away an Ecovessel BOSS growler to 2 lucky listeners.]]>Double IPA's are featured in this monthly drinking episode. We also announce our new We Like Drinking Facebook group, and a new contest where we are giving away an Ecovessel BOSS growler to 2 lucky listeners.]]>58:03noDouble IPA's are featured in this monthly drinking episode. We also announce our new We Like Drinking Facebook group, and a new contest where we are giving away an Ecovessel BOSS growler to 2 lucky listeners.164fullWe Like DrinkingEmma Donachie with Ecovessel: WLD #163Emma Donachie with EcovesselFri, 23 Feb 2018 06:00:00 +0000Emma Donachie is the Channel Sales manager for Ecovessel, makers of the BOSS, the stainless steel, triple insulated growler that will keep your craft beer cold for up to 36 hours, or your drink hot for 8.]]>Emma Donachie is the Channel Sales manager for Ecovessel, makers of the BOSS, the stainless steel, triple insulated growler that will keep your craft beer cold for up to 36 hours, or your drink hot for 8.]]>01:02:54noEmma Donachie is the Channel Sales manager for Ecovessel, makers of the BOSS, the stainless steel, triple insulated growler that will keep your craft beer cold for up to 36 hours, or your drink hot for 8.163fullWe Like Drinking#WorldPorterDay 3: WLD #162#WorldPorterDay 3Fri, 16 Feb 2018 06:32:34 +0000In this episode we’ll be discussing lawsuits and #WorldPorterDay. So crack open your beer, uncork that wine, and let’s get drinking.]]>In this episode we’ll be discussing lawsuits and #WorldPorterDay. So crack open your beer, uncork that wine, and let’s get drinking.]]>01:13:21yesIn this episode we’ll be discussing lawsuits and #WorldPorterDay. So crack open your beer, uncork that wine, and let’s get drinking.162fullWe Like DrinkingThe Return Of Greg Morthole: WLD #161The Return Of Greg MortholeFri, 09 Feb 2018 06:00:00 +0000Greg Morthole is a winemaker with Davis Bynum wines, a member of the Rodney Strong family. If that names sounds familiar, he was a guest on episode 151 where we learned about his history coming up through the world of wine geekery to where he is today, and he’s back for more tonight.]]>Greg Morthole is a winemaker with Davis Bynum wines, a member of the Rodney Strong family. If that names sounds familiar, he was a guest on episode 151 where we learned about his history coming up through the world of wine geekery to where he is today, and he’s back for more tonight.]]>01:16:14noGreg Morthole is a winemaker with Davis Bynum wines, a member of the Rodney Strong family. If that names sounds familiar, he was a guest on episode 151 where we learned about his history coming up through the world of wine geekery to where he is today, and he’s back for more tonight.161fullWe Like DrinkingTom Lutz With RePour: WLD #160Tom Lutz With RePourFri, 02 Feb 2018 06:00:00 +0000Tom Lutz is the founder and inventor of RePour, a unique wine preservation cork that absorbs the oxygen right out of your opened bottle. With a doctorate in chemistry and a career in product development, his career has been around innovation and bringing new products to market. ]]>Tom Lutz is the founder and inventor of RePour, a unique wine preservation cork that absorbs the oxygen right out of your opened bottle. With a doctorate in chemistry and a career in product development, his career has been around innovation and bringing new products to market. ]]>01:03:10noTom Lutz is the founder and inventor of RePour, a unique wine preservation cork that absorbs the oxygen right out of your opened bottle. With a doctorate in chemistry and a career in product development, his career has been around innovation and bringing new products to market. 160fullWe Like DrinkingLori Budd With Dracaena Wines: WLD #159Lori Budd with Dracaena WinesFri, 26 Jan 2018 06:00:00 +0000Lori Budd, along with her husband, Michael, are the owners of the award winning boutique winery, Dracaena Wines located in beautiful Paso Robles, CA. They focus on Cabernet Franc and are expanding their lineup to include a reserve Cab Franc, and later this year their first rose. She is also the founder of #CabFrancDay on Twitter, a blogger, and the host of her own podcast, Dracaena Wines.]]>Lori Budd, along with her husband, Michael, are the owners of the award winning boutique winery, Dracaena Wines located in beautiful Paso Robles, CA. They focus on Cabernet Franc and are expanding their lineup to include a reserve Cab Franc, and later this year their first rose. She is also the founder of #CabFrancDay on Twitter, a blogger, and the host of her own podcast, Dracaena Wines.]]>01:11:11noLori Budd, along with her husband, Michael, are the owners of the award winning boutique winery, Dracaena Wines located in beautiful Paso Robles, CA. They focus on Cabernet Franc and are expanding their lineup to include a reserve Cab Franc, and later this year their first rose. She is also the founder of #CabFrancDay on Twitter, a blogger, and the host of her own podcast, Dracaena Wines.159fullWe Like DrinkingAnnie Wolf-Pautsch Takes The Fifth: WLD 158Annie Wolf-Pautsch Takes The FifthFri, 19 Jan 2018 06:00:00 +0000Annie Wolf-Pautsch first appeared on WLD back in episode 86, and since then we’ve barely been able to make it 20 episodes without having her back on the show. Her company, “Brew Cruz” offers guided tours of the craft brewery scene in beautiful Santa Cruz CA via a refurbished 1989 Thomas International Bus, but wait there’s more…..that we’ll be talking about soon enough. Hopefully she is not suffering from a walking injury this time around as we welcome her back for her 5th time on the show.]]>Annie Wolf-Pautsch first appeared on WLD back in episode 86, and since then we’ve barely been able to make it 20 episodes without having her back on the show. Her company, “Brew Cruz” offers guided tours of the craft brewery scene in beautiful Santa Cruz CA via a refurbished 1989 Thomas International Bus, but wait there’s more…..that we’ll be talking about soon enough. Hopefully she is not suffering from a walking injury this time around as we welcome her back for her 5th time on the show.]]>01:13:46noAnnie Wolf-Pautsch first appeared on WLD back in episode 86, and since then we’ve barely been able to make it 20 episodes without having her back on the show. Her company, “Brew Cruz” offers guided tours of the craft brewery scene in beautiful Santa Cruz CA via a refurbished 1989 Thomas International Bus, but wait there’s more…..that we’ll be talking about soon enough. Hopefully she is not suffering from a walking injury this time around as we welcome her back for her 5th time on the show.158fullWe Like DrinkingComplainy Complainerson: WLD #157Complainy ComplainersonFri, 12 Jan 2018 06:00:00 +0000This week we're discussing mindful drinking, complainy complainerson, and firing up the big system. So crack open your beer, uncork that wine, and let's get drinking.]]>This week we're discussing mindful drinking, complainy complainerson, and firing up the big system. So crack open your beer, uncork that wine, and let's get drinking.]]>59:38noThis week we're discussing mindful drinking, complainy complainerson, and firing up the big system. So crack open your beer, uncork that wine, and let's get drinking.157fullWe Like DrinkingMontepulciano D'Abruzzo: WLD #156Montepulciano D'AbruzzoFri, 05 Jan 2018 06:00:00 +0000Tasting, learning, and exploring the often confused Montepulciano grape. Specifically hailing from the Abruzzo region of central Italy.]]>Tasting, learning, and exploring the often confused Montepulciano grape. Specifically hailing from the Abruzzo region of central Italy.]]>01:02:12noTasting, learning, and exploring the often confused Montepulciano grape. Specifically hailing from the Abruzzo region of central Italy.156fullWe Like DrinkingWTF Is Barleywine? WLD #155WTF Is BarleywineFri, 29 Dec 2017 06:33:16 +0000Drinking, talking, and exploring Barleywines on out monthly tasting epsiode.]]>Drinking, talking, and exploring Barleywines on out monthly tasting epsiode.]]>01:09:10noDrinking, talking, and exploring Barleywines on out monthly tasting epsiode.155fullWe Like DrinkingAlcohol Is Dead: WLD #154Alcohol Is DeadFri, 22 Dec 2017 06:00:00 +0000In this episode we’ll be discussing f*&k vintages, patreon love, and attention everyone, alcohol is dead. So crack open your beer, uncork that wine, and let’s get drinking.]]>In this episode we’ll be discussing f*&k vintages, patreon love, and attention everyone, alcohol is dead. So crack open your beer, uncork that wine, and let’s get drinking.]]>49:18noIn this episode we’ll be discussing f*&k vintages, patreon love, and attention everyone, alcohol is dead. So crack open your beer, uncork that wine, and let’s get drinking.154fullWe Like DrinkingRick Lyke With Pints For Prostates: WLD #153Rick Lyke With Pints For ProstatesFri, 15 Dec 2017 06:00:00 +0000Rick Lyke is a beer writer and prostate cancer survivor who has been raising awareness of the importance of regular health screenings and early detection through Pints for Prostates. A charity he founded in 2008 that uses the universal language of beer to reach men and open a dialogue about this important health topic. You may have heard about Pints for Prostates because they organized and host the Denver Rare Beer Tasting, which will celebrate its 10th edition next fall during GABF) or the Crowns for a Cure program that circulated more than 2 million bottle caps on craft beer this year to raise awareness. An important episode that you should listen to.]]>Rick Lyke is a beer writer and prostate cancer survivor who has been raising awareness of the importance of regular health screenings and early detection through Pints for Prostates. A charity he founded in 2008 that uses the universal language of beer to reach men and open a dialogue about this important health topic. You may have heard about Pints for Prostates because they organized and host the Denver Rare Beer Tasting, which will celebrate its 10th edition next fall during GABF) or the Crowns for a Cure program that circulated more than 2 million bottle caps on craft beer this year to raise awareness. An important episode that you should listen to.]]>01:02:07noRick Lyke is a beer writer and prostate cancer survivor who has been raising awareness of the importance of regular health screenings and early detection through Pints for Prostates. A charity he founded in 2008 that uses the universal language of beer to reach men and open a dialogue about this important health topic.153fullWe Like DrinkingHoliday Gift Guide For Drinkers: WLD #152Holiday Gift Guide For DrinkersFri, 08 Dec 2017 06:00:00 +0000Looking to buy a gift for the drinker in your life? Or are you looking for some options to add to your gift list? The guys at We Like Drinking have you covered with gifts from $10 - $100 on this week's show.]]>Looking to buy a gift for the drinker in your life? Or are you looking for some options to add to your gift list? The guys at We Like Drinking have you covered with gifts from $10 - $100 on this week's show.]]>01:11:52yesLooking to buy a gift for the drinker in your life? Or are you looking for some options to add to your gift list? The guys at We Like Drinking have you covered with gifts from $10 - $100 on this week's show.152fullWe Like DrinkingGreg Morthole From Rodney Strong: WLD #151Greg Morthole From Rodney StrongFri, 01 Dec 2017 06:00:00 +0000Greg Morthole is a graduate of the University of Wyoming who got his start in the Vinquiry wine lab after following his heart to Sonoma County, but not for the love of wine. He has since worked as an Oenologist at Chalk Hill winery, a lab manager for Rodney Strong winemakers where he still is today working as a winemaker responsible for making the single vineyard reserve wines and Davis Bynum wines. ]]>Greg Morthole is a graduate of the University of Wyoming who got his start in the Vinquiry wine lab after following his heart to Sonoma County, but not for the love of wine. He has since worked as an Oenologist at Chalk Hill winery, a lab manager for Rodney Strong winemakers where he still is today working as a winemaker responsible for making the single vineyard reserve wines and Davis Bynum wines. ]]>01:10:06noGreg Morthole is a graduate of the University of Wyoming who got his start in the Vinquiry wine lab after following his heart to Sonoma County, but not for the love of wine. He has since worked as an Oenologist at Chalk Hill winery, a lab manager for Rodney Strong winemakers where he still is today working as a winemaker responsible for making the single vineyard reserve wines and Davis Bynum wines. 151fullWe Like DrinkingBottles From Our Cellars: WLD #150Bottles From Our CellarsWed, 22 Nov 2017 15:47:51 +0000For our 150th episode we broke out some special bottles from our cellars to taste during our monthly drinking episode.]]>For our 150th episode we broke out some special bottles from our cellars to taste during our monthly drinking episode.]]>01:07:43yesFor our 150th episode we broke out some special bottles from our cellars to taste during our monthly drinking episode.150fullWe Like DrinkingPost WBC17: WLD #149Post WBC17Fri, 17 Nov 2017 06:00:00 +0000A detailed wrap up of the Jeff's experience at the Wine Bloggers Conference and all the craziness that went down.]]>A detailed wrap up of the Jeff's experience at the Wine Bloggers Conference and all the craziness that went down.]]>01:12:31yesA detailed wrap up of the Jeff's experience at the Wine Bloggers Conference and all the craziness that went down.149fullWe Like DrinkingThe Beer Mile: WLD #148The Beer MileFri, 10 Nov 2017 06:00:00 +0000The Jeff's enter into their own "Beer Mile" contest, but who will win. Also, Anthony Bordain on Yelp, and Wine Bloggers Conference antici.....pation.]]>The Jeff's enter into their own "Beer Mile" contest, but who will win. Also, Anthony Bordain on Yelp, and Wine Bloggers Conference antici.....pation.]]>01:15:26noThe Jeff's enter into their own "Beer Mile" contest, but who will win. Also, Anthony Bordain on Yelp, and Wine Bloggers Conference antici.....pation.148fullWe Like DrinkingJay Shambo With Soul Squared Brewing: WLD #147Jay Shambo With Soul Squared BrewingFri, 03 Nov 2017 06:57:56 +0000Jay Shambo is the head brewer of Soul Squared Brewing out of Ft. Collins, CO. A Community Supported brewery that specializes in using local ingredients and delivering monthly bombers to their members.]]>Jay Shambo is the head brewer of Soul Squared Brewing out of Ft. Collins, CO. A Community Supported brewery that specializes in using local ingredients and delivering monthly bombers to their members.]]>01:35:45noJay Shambo is the head brewer of Soul Squared Brewing out of Ft. Collins, CO. A Community Supported brewery that specializes in using local ingredients and delivering monthly bombers to their members.147fullWe Like DrinkingPairing Craft Beer With Candy: WLD #146Pairing Craft Beer With CandyFri, 27 Oct 2017 05:00:00 +0000With Halloween around the corner we are each pairing 3 craft beers with different types of candy. It went about as bad as you'd expect.]]>With Halloween around the corner we are each pairing 3 craft beers with different types of candy. It went about as bad as you'd expect.]]>01:27:00yesWith Halloween around the corner we are each pairing 3 craft beers with different types of candy. It went about as bad as you'd expect.146fullWe Like DrinkingDrinking with Vivác Winery: WLD #145Drinking with Vivác WineryFri, 20 Oct 2017 05:00:00 +0000Jesse and Michele Padberg are co-owners of the Vivac Winery, located in Dixon, New Mexico, about 20 minutes south of Taos. A winery above most others as it resides at 6,000 ft making it one of the highest altitude wineries in the world. Founded by brothers Jesse and Chris, along with their wives Michele and Liliana, this team is producing award winning, old world styled wines using 100% New Mexico grapes made completely by hand. Join us as we taste through a selection of their remarkable red wines.]]>Jesse and Michele Padberg are co-owners of the Vivac Winery, located in Dixon, New Mexico, about 20 minutes south of Taos. A winery above most others as it resides at 6,000 ft making it one of the highest altitude wineries in the world. Founded by brothers Jesse and Chris, along with their wives Michele and Liliana, this team is producing award winning, old world styled wines using 100% New Mexico grapes made completely by hand. Join us as we taste through a selection of their remarkable red wines.]]>01:26:35noJesse and Michele Padberg are co-owners of the Vivac Winery, located in Dixon, New Mexico, about 20 minutes south of Taos. A winery above most others as it resides at 6,000 ft making it one of the highest altitude wineries in the world. Founded by brothers Jesse and Chris, along with their wives Michele and Liliana, this team is producing award winning, old world styled wines using 100% New Mexico grapes made completely by hand. Join us as we taste through a selection of their remarkable red wines.145fullWe Like DrinkingEnough Already Mother Nature: WLD #144Enough Already Mother NatureFri, 13 Oct 2017 05:00:00 +0000In this episode we’ll be reading listener mail, and talking a lot about mother nature. So crack open your beer, uncork that wine, and let’s get drinking.]]>In this episode we’ll be reading listener mail, and talking a lot about mother nature. So crack open your beer, uncork that wine, and let’s get drinking.]]>01:28:01yesIn this episode we’ll be reading listener mail, and talking a lot about mother nature. 144fullWe Like DrinkingAnd The Award Goes To: WLD #143And The Award Goes ToFri, 06 Oct 2017 05:00:00 +0000In this episode we’ll be discussing bachelorette parties, cork v screwcap, again, and yeah, we’re going to be talking about the podcast awards. ]]>In this episode we’ll be discussing bachelorette parties, cork v screwcap, again, and yeah, we’re going to be talking about the podcast awards. ]]>01:03:40yesIn this episode we’ll be discussing bachelorette parties, cork v screwcap, again, and yeah, we’re going to be talking about the podcast awards. 143fullWe Like DrinkingOne Minute In: WLD 142One Minute InFri, 29 Sep 2017 05:00:00 +0000One minute in and we’ll be discussing John the prognosticator, home made prosecco, and International Podcast Day. So crack open your beer, uncork that wine, and let’s get drinking.]]>One minute in and we’ll be discussing John the prognosticator, home made prosecco, and International Podcast Day. So crack open your beer, uncork that wine, and let’s get drinking.]]>01:01:55noOne minute into this episode we’ll be discussing John the prognosticator, home made prosecco, and International Podcast Day. 142fullWe Like DrinkingFaceplant, A Growler Story: WLD #141Faceplant, A Growler StoryFri, 22 Sep 2017 05:00:00 +0000We're discussing bad wine writing, the Faceplant triple IPA, and festivalpalooza.]]>We're discussing bad wine writing, the Faceplant triple IPA, and festivalpalooza.]]>01:02:04noWe're discussing bad wine writing, the Faceplant triple IPA, and festivalpalooza.141fullWe Like DrinkingWhite Bordeaux, A Tasting Episode: WLD #140White Bordeaux, A Tasting EpisodeFri, 15 Sep 2017 05:00:00 +0000The panel drinks, tastes, and discusses white Bordeaux wines. John is loaded up with hops, Other Jeff apologizes, and plenty of shout-outs.]]>The panel drinks, tastes, and discusses white Bordeaux wines. John is loaded up with hops, Other Jeff apologizes, and plenty of shout-outs.]]>01:07:50noThe panel drinks, tastes, and discusses white Bordeaux wines. John is loaded up with hops, Other Jeff apologizes, and plenty of shout-outs.140fullWe Like DrinkingNew Shoes And Our Go-To Wine: WLD 139New Shoes And Our Go-To WineFri, 08 Sep 2017 05:00:00 +0000In this episode we’ll be discussing our new shoes and go-to wine, and an epic FFL draft recap. Plus Grape, Hop, or Pop Culture reference, John's got a story, What's up with us, and Wait, Who Subscribed? Join us and never drink alone.]]>In this episode we’ll be discussing our new shoes and go-to wine, and an epic FFL draft recap. Plus Grape, Hop, or Pop Culture reference, John's got a story, What's up with us, and Wait, Who Subscribed? Join us and never drink alone.]]>01:02:02noIn this episode we’ll be discussing our new shoes and go-to wine, and an epic FFL draft recap.139fullWe Like DrinkingChristmas Season Is Here: WLD #138Christmas Season Is HereFri, 01 Sep 2017 05:00:00 +0000In this episode we’ll be discussing Christmas wines, day drinking, and the WLD Fantasy Football League.]]>In this episode we’ll be discussing Christmas wines, day drinking, and the WLD Fantasy Football League.]]>01:02:11noIn this episode we’ll be discussing Christmas wines, day drinking, and the WLD Fantasy Football League.138fullWe Like DrinkingGetting To Know Stacy Briscoe: WLD 137Getting To Know Stacy BriscoeFri, 25 Aug 2017 05:00:00 +0000Stacy Briscoe is a freelance writer for the SF Chronicle, Napa-Sonoma Magazine, and Edible. Her work can also be found daily on her wine blog http://briscoebites.com]]>Stacy Briscoe is a freelance writer for the SF Chronicle, Napa-Sonoma Magazine, and Edible. Her work can also be found daily on her wine blog http://briscoebites.com]]>01:14:28noStacy Briscoe is a freelance writer for the SF Chronicle, Napa-Sonoma Magazine, and Edible. Her work can also be found daily on her wine blog http://briscoebites.com137fullWe Like DrinkingPass Me The Kölsch: WLD #136Pass Me The KölschFri, 18 Aug 2017 05:00:00 +0000In this episode we’ll be discussing 40th anniversary wines, the podcast awards, and we’re gonna find out if John can find a Kölsch in Costa Rica.]]>In this episode we’ll be discussing 40th anniversary wines, the podcast awards, and we’re gonna find out if John can find a Kölsch in Costa Rica.]]>01:03:22noIn this episode we’ll be discussing 40th anniversary wines, the podcast awards, and we’re gonna find out if John can find a Kölsch in Costa Rica.136fullWe Like DrinkingLet Go Of My Lemberger: WLD #135Let Go Of My LembergerFri, 11 Aug 2017 05:00:00 +0000In this episode we’ll be discussing border jumping drinkers, shortest. DUI. ever, and the King of All Wine Media takes on “The Pinot Noir of the East”.]]>In this episode we’ll be discussing border jumping drinkers, shortest. DUI. ever, and the King of All Wine Media takes on “The Pinot Noir of the East”.]]>01:00:06noIn this episode we’ll be discussing border jumping drinkers, shortest. DUI. ever, and the King of All Wine Media takes on “The Pinot Noir of the East”.135fullWe Like DrinkingYou Stink: WLD 134You StinkFri, 04 Aug 2017 05:00:00 +0000In this episode we’ll be discussing strange business ideas that make you stink, the Eagles, and get your pillow, we have a new segment. ]]>In this episode we’ll be discussing strange business ideas that make you stink, the Eagles, and get your pillow, we have a new segment. ]]>01:01:41noWe’ll be discussing strange business ideas that make you stink, the Eagles, and get your pillow, we have a new segment. 134fullWe Like DrinkingReturn To Brew Cruz: WLD 133Return To Brew CruzFri, 28 Jul 2017 05:00:00 +0000Annie Wolf-Pautsch needs little introduction to the We Like Drinking community. She is the founder and driving force behind “Brew Cruz”. A company that offers a guided tour of the growing craft brewery scene in the Santa Cruz area via a refurbished and decked out 1989 Thomas International bus. Since the last time she was on, some of the changes she’s talked about in the past have come to fruition, so we’re looking forward to talking about those. ]]>Annie Wolf-Pautsch needs little introduction to the We Like Drinking community. She is the founder and driving force behind “Brew Cruz”. A company that offers a guided tour of the growing craft brewery scene in the Santa Cruz area via a refurbished and decked out 1989 Thomas International bus. Since the last time she was on, some of the changes she’s talked about in the past have come to fruition, so we’re looking forward to talking about those. ]]>01:07:35noAnnie Wolf-Pautsch needs little introduction to the We Like Drinking community. She is the founder and driving force behind “Brew Cruz”. A company that offers a guided tour of the growing craft brewery scene in the Santa Cruz area via a refurbished and decked out 1989 Thomas International bus. Since the last time she was on, some of the changes she’s talked about in the past have come to fruition, so we’re looking forward to talking about those. 133fullWe Like DrinkingGruner Veltliner In Our Glasses: WLD #132Fri, 21 Jul 2017 05:00:00 +0000Gruner Veltliner is in our glasses this week as we discuss some of its history and what you can expect out of the grape. It's time to get drinking]]>Gruner Veltliner is in our glasses this week as we discuss some of its history and what you can expect out of the grape. It's time to get drinking]]>01:05:05noHanging With The #PinkSociety: WLD 131Fri, 14 Jul 2017 05:00:00 +0000Kimberly Zambrello and Dave Razzari are the duo behind the Twitter hashtag #PinkSociety. A fast growing community of wine lovers that enjoy the pink life with wine. In the #PinkSociety you'll find an active, engaging, and supportive group of people that will make you thirsty while also making you laugh.]]>Kimberly Zambrello and Dave Razzari are the duo behind the Twitter hashtag #PinkSociety. A fast growing community of wine lovers that enjoy the pink life with wine. In the #PinkSociety you'll find an active, engaging, and supportive group of people that will make you thirsty while also making you laugh.]]>01:04:43noGetting In Line For $3 Wine: WLD #130Fri, 07 Jul 2017 05:00:00 +0000In this episode we’ll be discussing getting in line for $3 cans of wine, getting buzzed about a new yeast strain, and one of the Jeff's may be insane by the end of the show.]]>In this episode we’ll be discussing getting in line for $3 cans of wine, getting buzzed about a new yeast strain, and one of the Jeff's may be insane by the end of the show.]]>58:55noHot Dogs On The Fourth Of July: WLD #129Fri, 30 Jun 2017 05:00:00 +0000In this episode we’ll be discussing beer label reading, smores, and the boys will be choking down some wieners for America.]]>In this episode we’ll be discussing beer label reading, smores, and the boys will be choking down some wieners for America.]]>55:53noRyan Hannigan Helps Us Focus On The Beer: WLD #128Fri, 23 Jun 2017 05:00:00 +0000Ryan Hannigan, from Focus on the Beer, is always focusing on what’s in his glass, not what’s on the label, unless it’s owned by some evil megacorp brewery.]]>Ryan Hannigan, from Focus on the Beer, is always focusing on what’s in his glass, not what’s on the label, unless it’s owned by some evil megacorp brewery.]]>01:11:00noChili Beers And Bad ISP's: WLD #127Fri, 16 Jun 2017 14:16:16 +0000In this episode we’ll be discussing our capsaicin tolerances as we all get deep in the heat of chili beers. So crack open your beer, uncork that wine, and let’s get drinking.]]>In this episode we’ll be discussing our capsaicin tolerances as we all get deep in the heat of chili beers. So crack open your beer, uncork that wine, and let’s get drinking.]]>51:43noA Trip To Nano 108: WLD #126Fri, 09 Jun 2017 05:00:00 +0000Thank you for joining us for the We Like Drinking show episode 126. In this episode we’ll be discussing RateBeer and I’m bellying up to the Nano 108 bar with owner and head brewer Keith Altemose. So crack open your beer, uncork that wine, and let’s get drinking.

Cheers my podcast drinking friends and welcome to happy hour 126!

Panel Introductions

A finalist in the 2013 Wine Blog Awards, a certified California Sustainable Winegrowing Ambassador, and the founder of the stay rad wine blog… Jeff “The King of All Wine Media” Solomon …. Jeff is drinking a Kalimotxo

He’s a member of the American Homebrewers Association and the head brewer at Angry Goats Brewery,John "The Ruminator" Ruyak. John is drinking an Anchor vertical; Steam, Go West IPA, Liberty Ale

My name is Jeff Eckles, I’m a certified specialist of wine and your host for these festivities…and tonight I’m drinking a whole lot of local craft beer.

Our guest tonight is the owner and head brewer of Nano 108 brewery. A brewery designed like a traditional Ale House or Public House in Europe. They have 18 seasonal craft beers, 2 craft sodas, 7 different food trucks & are open every day of the week, and were recently awarded a bronze award for 'Best Local Brewery' in Colorado Springs. Please help us welcome Keith Altemose to the show.

Ask The Panel?

Doley says - So you guys have me crazy on beer now. I may have the whole porter/stout/sours pretty much square. At least I've been through enough to know what I like. I'm trying to figure out IPAs. I've had many, and have dumped most after a few sips? Is that maybe an acquired taste? Any "starters" you can recommend? Thanks much.

What’s up?

Solomon - Patreons, get out the Vote for our June beer drinking episode. Visit wld/pledge to find the poll and get your vote in.

Eckles - This Saturday June 10 for those in the Col Springs area, head on down to the Feast of St. Arnold festival from noon - 4:30. Several of our favorite Springs breweries will be on hand, including Nano 108. Gen ad tickets are $35 and you can find out more athttp://feastofsaintarnold.com/

Also, a huge shoutout to former guest Alyson Hartwig who recentlyreceived a 2017 Glen Hay Falconer Foundation Siebel Brewing Scholarship. She’ll be embarking on the 12 week World Brewing Academy’s International Diploma course where she will study both in Chicago, Ill, and Munich, GR. You may remember Aly from episode 18 of our show when she was just starting her internship at Goose Island after brewing at Pikes Peak here in Monument CO. Currently she is brewing for Dry Dock up in Denver.

Last call

Time to clean house and lock the doors

This is the time in the show where our beloved listeners go from merely listening to the show, to letting us hear your voices. How big an action star you become is totally up to you. What are some of the ways our listeners can climb the action taker ladder, guys?

John - For our listeners that want to be like {action star} - Follow us on your favorite social media platform. Facebook or Instagram @ WeLikeDrinking, Twitter @WeLikeDrinking1, the number 1.

Eckles- Hey, if you want to take your action star level up a notch like {action star} you can leave a review and rating on iTunes.

Solomon- Finally, for those listeners that want to go full fledged {action star} you can become a Patreon. You can find out more by visitinghttp://welikedrinking.com/pledge

OK panel, let’s take one last trip around the table and get some final thoughts before we shut off the lights.

John

Solomon

Keith

Eckles

Thanks again for joining us at the We Like Drinking Podcast….where you’ll never drink alone.

]]>Thank you for joining us for the We Like Drinking show episode 126. In this episode we’ll be discussing RateBeer and I’m bellying up to the Nano 108 bar with owner and head brewer Keith Altemose. So crack open your beer, uncork that wine, and let’s get drinking.

Cheers my podcast drinking friends and welcome to happy hour 126!

Panel Introductions

A finalist in the 2013 Wine Blog Awards, a certified California Sustainable Winegrowing Ambassador, and the founder of the stay rad wine blog… Jeff “The King of All Wine Media” Solomon …. Jeff is drinking a Kalimotxo

He’s a member of the American Homebrewers Association and the head brewer at Angry Goats Brewery, John "The Ruminator" Ruyak. John is drinking an Anchor vertical; Steam, Go West IPA, Liberty Ale

My name is Jeff Eckles, I’m a certified specialist of wine and your host for these festivities…and tonight I’m drinking a whole lot of local craft beer.

Our guest tonight is the owner and head brewer of Nano 108 brewery. A brewery designed like a traditional Ale House or Public House in Europe. They have 18 seasonal craft beers, 2 craft sodas, 7 different food trucks & are open every day of the week, and were recently awarded a bronze award for 'Best Local Brewery' in Colorado Springs. Please help us welcome Keith Altemose to the show.

Doley says - So you guys have me crazy on beer now. I may have the whole porter/stout/sours pretty much square. At least I've been through enough to know what I like. I'm trying to figure out IPAs. I've had many, and have dumped most after a few sips? Is that maybe an acquired taste? Any "starters" you can recommend? Thanks much.

Solomon - Patreons, get out the Vote for our June beer drinking episode. Visit wld/pledge to find the poll and get your vote in.

Eckles - This Saturday June 10 for those in the Col Springs area, head on down to the Feast of St. Arnold festival from noon - 4:30. Several of our favorite Springs breweries will be on hand, including Nano 108. Gen ad tickets are $35 and you can find out more at http://feastofsaintarnold.com/

Also, a huge shoutout to former guest Alyson Hartwig who recently received a 2017 Glen Hay Falconer Foundation Siebel Brewing Scholarship. She’ll be embarking on the 12 week World Brewing Academy’s International Diploma course where she will study both in Chicago, Ill, and Munich, GR. You may remember Aly from episode 18 of our show when she was just starting her internship at Goose Island after brewing at Pikes Peak here in Monument CO. Currently she is brewing for Dry Dock up in Denver.

Last call

Time to clean house and lock the doors

This is the time in the show where our beloved listeners go from merely listening to the show, to letting us hear your voices. How big an action star you become is totally up to you. What are some of the ways our listeners can climb the action taker ladder, guys?

John - For our listeners that want to be like {action star} - Follow us on your favorite social media platform. Facebook or Instagram @ WeLikeDrinking, Twitter @WeLikeDrinking1, the number 1.

Eckles- Hey, if you want to take your action star level up a notch like {action star} you can leave a review and rating on iTunes.

Solomon- Finally, for those listeners that want to go full fledged {action star} you can become a Patreon. You can find out more by visiting http://welikedrinking.com/pledge

OK panel, let’s take one last trip around the table and get some final thoughts before we shut off the lights.

John

Solomon

Keith

Eckles

Thanks again for joining us at the We Like Drinking Podcast….where you’ll never drink alone.

]]>01:16:26noSee You On The 16th Greed: WLD #125Fri, 02 Jun 2017 05:00:00 +0000In this episode we’ll be discussing how gran is your gran reserva Rioja?, counterfeit Budweiser, no, really, and snakes? So crack open your beer, uncork that wine, and we'll see you on the 16th green.]]>In this episode we’ll be discussing how gran is your gran reserva Rioja?, counterfeit Budweiser, no, really, and snakes? So crack open your beer, uncork that wine, and we'll see you on the 16th green.]]>01:02:43noBlind White Wine Tasting: WLD #124Fri, 26 May 2017 05:00:00 +0000In this episode we’ll be discussing fake booze news, blind white wine, and we’ll see if Jeff E. can hit the record button this week, no promises]]>In this episode we’ll be discussing fake booze news, blind white wine, and we’ll see if Jeff E. can hit the record button this week, no promises]]>01:11:10noFailure To Record: WLD #123Fri, 19 May 2017 14:34:28 +0000In this episode we’ll be discussing worst beer thief ever and Jeff E learns how not to push buttons!]]>In this episode we’ll be discussing worst beer thief ever and Jeff E learns how not to push buttons!]]>44:01noBianca Bosker - Cork Dork Author: WLD #122Fri, 12 May 2017 05:00:00 +0000Thank you for joining us for the We Like Drinking show episode 122. In this episode we’ll be discussing what sommeliers are sick of and we’re cork dorking it up with the CORK DORK author herself, Bianca Bosker! So crack open your beer, uncork that wine, and let’s get drinking.

Cheers my podcast drinking friends and welcome to happy hour 122!

Panel Introductions

A finalist in the 2013 Wine Blog Awards, a certified California Sustainable Winegrowing Ambassador, and the founder of the stay rad wine blog… Jeff “The King of All Wine Media” Solomon …. Jeff is drinking a Laxas 2014 Rias Baixas Albarino

He’s a member of the American Homebrewers Association and the head brewer at Angry Goats Brewery,John "The Ruminator" Ruyak. John is being Decadent

My name is Jeff Eckles, I’m a certified specialist of wine and your host for these festivities…and tonight I’m drinking

Our guest tonightis an award-winning journalist and the author of theNew York TimesbestsellerCORK DORKwhotraded her career asThe Huffington Post'sexecutive tech editor for a job as "cellar rat"--the lowest of the low in the wine world as she trained to become a "somm" and uncover the nature of taste.We are pleased to welcome, Bianca Bosker. Bianca is drinking Gut Oggau Atanasius 2014

G, H, PCR

Dunkelfelder - A grape variety used for red wine, created by Gustav Adolf Froelich.

Ask The Panel

"The whole premise of her book is that anyone can become a cork dork. However she is not exactly "anyone." She's clearly a highly motivated woman who went to Princeton and worked as a technology editor at a major newspaper. And as she admits, she had access to unbelievable resources and people who assisted her along her journey. All of this is to say that when I was reading the book, I felt absolutely convinced that becoming a cork dork is not something "anyone" can achieve. What are her thoughts on this?" From Reddit user "CheeseyCurl"

What’s up?

What do you have your eyes on or what do you have coming up.

John - Hey Patreons, get out and vote for this month’s wine drinking episode, only a few days left to get your vote in for Rose, Chenin Blanc, Viognier, or Blind Whites.

Bianca - Join me on theCORK DORK book tour!If you were thinking,"I want to drink wine/hang out with Bianca/hear about this CORK DORK thing..." come hang out in Chicago (May 11 and May 12), Los Angeles (May 15 and 16), Bay Area (May 17 and May 18), Vermont (May 19-23), and New York (May 24 at the 92nd Street Y).

Solomon - Perfecting and narrowing down which salsa to bring to this year’s Salsa Bowl. I’m bringing back the championship, baby!

Eckles - Listeners, tis the season for festival drinking. Be sure you are checking your local wine and beer scene for upcoming festivals. They are abundant in most areas, and a lot of fun. If you get yourself out to any be sure to share them with us on your favorite social media. I know I’ve got the Feast of St Arnold coming up in about a month. Do you guys have any you are looking forward to soon?

Last call

Time to clean house and lock the doors

This is the time in the show where our beloved listeners go from consumers to action takers. How big an action star you become is totally up to you. What are some of the ways our listeners can climb the action taker ladder, guys?

Solomon - For our listeners that want to be like {action star} - Follow us on your favorite social media platform. Facebook or Instagram @ WeLikeDrinking, Twitter @WeLikeDrinking1, the number 1.

Ruyak - Hey, if you want to take your action star level up a notch like {action star} you can leave a review and rating on iTunes.

Eckles - Finally, for those listeners that want to go full fledged {action star} you can become a Patreon. You can find out more by visitinghttp://welikedrinking.com/pledge

OK panel, let’s take one last trip around the table and get some final thoughts before we shut off the lights.

John

Solomon

Bianca

Eckles

Thanks again for joining us at the We Like Drinking Podcast….where you’ll never drink alone.

]]>Thank you for joining us for the We Like Drinking show episode 122. In this episode we’ll be discussing what sommeliers are sick of and we’re cork dorking it up with the CORK DORK author herself, Bianca Bosker! So crack open your beer, uncork that wine, and let’s get drinking.

Cheers my podcast drinking friends and welcome to happy hour 122!

Panel Introductions

A finalist in the 2013 Wine Blog Awards, a certified California Sustainable Winegrowing Ambassador, and the founder of the stay rad wine blog… Jeff “The King of All Wine Media” Solomon …. Jeff is drinking a Laxas 2014 Rias Baixas Albarino

He’s a member of the American Homebrewers Association and the head brewer at Angry Goats Brewery, John "The Ruminator" Ruyak. John is being Decadent

My name is Jeff Eckles, I’m a certified specialist of wine and your host for these festivities…and tonight I’m drinking

Our guest tonight is an award-winning journalist and the author of the New York Times bestseller CORK DORK who traded her career as The Huffington Post's executive tech editor for a job as "cellar rat"--the lowest of the low in the wine world as she trained to become a "somm" and uncover the nature of taste. We are pleased to welcome, Bianca Bosker. Bianca is drinking Gut Oggau Atanasius 2014

G, H, PCR

Dunkelfelder - A grape variety used for red wine, created by Gustav Adolf Froelich.

Ask The Panel

"The whole premise of her book is that anyone can become a cork dork. However she is not exactly "anyone." She's clearly a highly motivated woman who went to Princeton and worked as a technology editor at a major newspaper. And as she admits, she had access to unbelievable resources and people who assisted her along her journey. All of this is to say that when I was reading the book, I felt absolutely convinced that becoming a cork dork is not something "anyone" can achieve. What are her thoughts on this?" From Reddit user "CheeseyCurl"

What’s up?

What do you have your eyes on or what do you have coming up.

John - Hey Patreons, get out and vote for this month’s wine drinking episode, only a few days left to get your vote in for Rose, Chenin Blanc, Viognier, or Blind Whites.

Bianca - Join me on the CORK DORK book tour! If you were thinking,"I want to drink wine/hang out with Bianca/hear about this CORK DORK thing..." come hang out in Chicago (May 11 and May 12), Los Angeles (May 15 and 16), Bay Area (May 17 and May 18), Vermont (May 19-23), and New York (May 24 at the 92nd Street Y).

Solomon - Perfecting and narrowing down which salsa to bring to this year’s Salsa Bowl. I’m bringing back the championship, baby!

Eckles - Listeners, tis the season for festival drinking. Be sure you are checking your local wine and beer scene for upcoming festivals. They are abundant in most areas, and a lot of fun. If you get yourself out to any be sure to share them with us on your favorite social media. I know I’ve got the Feast of St Arnold coming up in about a month. Do you guys have any you are looking forward to soon?

Last call

Time to clean house and lock the doors

This is the time in the show where our beloved listeners go from consumers to action takers. How big an action star you become is totally up to you. What are some of the ways our listeners can climb the action taker ladder, guys?

Solomon - For our listeners that want to be like {action star} - Follow us on your favorite social media platform. Facebook or Instagram @ WeLikeDrinking, Twitter @WeLikeDrinking1, the number 1.

Ruyak - Hey, if you want to take your action star level up a notch like {action star} you can leave a review and rating on iTunes.

Eckles - Finally, for those listeners that want to go full fledged {action star} you can become a Patreon. You can find out more by visiting http://welikedrinking.com/pledge

OK panel, let’s take one last trip around the table and get some final thoughts before we shut off the lights.

John

Solomon

Bianca

Eckles

Thanks again for joining us at the We Like Drinking Podcast….where you’ll never drink alone.

]]>01:21:08no1000 Beers And Shirtless Volleyball: WLD #121Fri, 05 May 2017 05:00:00 +0000Thank you for joining us for the We Like Drinking show episode 121. In this episode we’ll be discussing those damn kids, 1000 beers, and we're playing shirtless volleyball! So crack open your beer, uncork that wine, and let’s get drinking.

Cheers my podcast drinking friends and welcome to happy hour 121!

Panel Introductions

A finalist in the 2013 Wine Blog Awards, a certified California Sustainable Winegrowing Ambassador, and the founder of the stay rad wine blog… Jeff “The King of All Wine Media” Solomon …. Jeff is drinking a Santiago Ruiz 2015 White Wine

He’s a member of the American Homebrewers Association and the head brewer at Angry Goats Brewery,John "The Ruminator" Ruyak. John is drinking a hoppy vertical; New Belgium Voodoo Ranger 8 Hop Pale, Dogfish Head 60 minute and Dogfish Head 90 minute

What’s up?

What do you have your eyes on or what do you have coming up.

John -overtaking Myers going to put some distance between us.

Solomon - Morgan Hill Wine Stroll

Eckles - We had some scheduling issues this week which is why we weren’t joined by New York Times best selling author Bianca Bosker this week. Buy fear not my fellow drinkers, Bianca will be on the show next week to talk all about her book CORK DORK. Give you another week to pick it up before we get her on the show.

Last call

Time to clean house and lock the doors

This is the time in the show where our beloved listeners go from consumers to action takers. How big an action star you become is totally up to you. What are some of the ways our listeners can climb the action taker ladder, guys?

Ruyak - For our listeners that want to be like {action star} - Follow us on your favorite social media platform. Facebook or Instagram @ WeLikeDrinking, Twitter @WeLikeDrinking1, the number 1.

Eckles - Hey, if you want to take your action star level up a notch like {action star} you can leave a review and rating on iTunes.

Solomon - Finally, for those listeners that want to go full fledged {action star} you can become a Patreon. You can find out more by visitinghttp://welikedrinking.com/pledge

OK panel, let’s take one last trip around the table and get some final thoughts before we shut off the lights.

John

Solomon

Eckles

Thanks again for joining us at the We Like Drinking Podcast….where you’ll never drink alone.

]]>Thank you for joining us for the We Like Drinking show episode 121. In this episode we’ll be discussing those damn kids, 1000 beers, and we're playing shirtless volleyball! So crack open your beer, uncork that wine, and let’s get drinking.

Cheers my podcast drinking friends and welcome to happy hour 121!

Panel Introductions

A finalist in the 2013 Wine Blog Awards, a certified California Sustainable Winegrowing Ambassador, and the founder of the stay rad wine blog… Jeff “The King of All Wine Media” Solomon …. Jeff is drinking a Santiago Ruiz 2015 White Wine

He’s a member of the American Homebrewers Association and the head brewer at Angry Goats Brewery, John "The Ruminator" Ruyak. John is drinking a hoppy vertical; New Belgium Voodoo Ranger 8 Hop Pale, Dogfish Head 60 minute and Dogfish Head 90 minute

Eckles - We had some scheduling issues this week which is why we weren’t joined by New York Times best selling author Bianca Bosker this week. Buy fear not my fellow drinkers, Bianca will be on the show next week to talk all about her book CORK DORK. Give you another week to pick it up before we get her on the show.

Last call

Time to clean house and lock the doors

This is the time in the show where our beloved listeners go from consumers to action takers. How big an action star you become is totally up to you. What are some of the ways our listeners can climb the action taker ladder, guys?

Ruyak - For our listeners that want to be like {action star} - Follow us on your favorite social media platform. Facebook or Instagram @ WeLikeDrinking, Twitter @WeLikeDrinking1, the number 1.

Eckles - Hey, if you want to take your action star level up a notch like {action star} you can leave a review and rating on iTunes.

Solomon - Finally, for those listeners that want to go full fledged {action star} you can become a Patreon. You can find out more by visiting http://welikedrinking.com/pledge

OK panel, let’s take one last trip around the table and get some final thoughts before we shut off the lights.

John

Solomon

Eckles

Thanks again for joining us at the We Like Drinking Podcast….where you’ll never drink alone.

]]>57:10noSours, The Old And The New: WLD #120Fri, 28 Apr 2017 05:00:00 +0000Thank you for joining us for the We Like Drinking podcast, episode 120. In this episode we’re gonna have lemon faces galore while we drink all these sour beers. So crack open your beer, uncork that wine, and let’s get drinking.

Welcome to the show drinkers and thank you for joining us for episode 120. This week it’s our monthly drinking themed episode where we go deep on a specific wine or beer style. This month, it’s all about the trendy sour beers that are all over your local liquor store shelves right now.But before we dive into those, let’s find out who’s on the panel tonight...

He’s a member of the American Homebrewers Association and the head brewer at Angry Goats Brewery,...John Ruyak. John is drinking Rodenbach Grand Cru and Boxing Bear Black and Blue Sour

My name is Jeff Eckles, I’m a certified specialist of wine and your host for these festivities, and Jeff is drinking Petrus Oud Bruin and Crooked Stave Petite Sour Tart Cherry

Sours

John - History/origin, discussion, etc.

Q & A

Listener Email -Sour beer update from Doley in FL: tried St. Louis fond tradition--That's probably what the goats drank that made them angry. Not a fan. Founders Rubaeus--that one was pretty good. Nice tart raspberry taste, good price. I'll get more of that. Best so far: St. Louis framboise lambic. Great tart/ sweet berry taste. Really liked that stuff. Only downsides are $7.99 a bottle and the fact that it's only 2.8% abv; is it really beer? I'd drink that stuff by the gallon if it was less expensive. On another note-- the superhero stuff on the last episode: Roundtree/Shaft? Gimme a break. Dolemite would kick the balls off that sissy. For sure

Tastings

Last Call

This is the time in the show where our beloved listeners go from consumers to action takers. How big an action star you become is totally up to you. What are some of the ways our listeners can climb the action taker ladder, guys?

Eckles- For our listeners that want to be like {action star} - Follow us on your favorite social media platform. Facebook or Instagram @ WeLikeDrinking, Twitter @WeLikeDrinking1, the number 1.

Solomon- Hey, if you want to take your action star level up a notch like {action star} you can leave a review and rating on iTunes.

John Finally, for those listeners that want to go full fledged {action star} you can become a Patreon. You can find out more by visitinghttp://welikedrinking.com/pledge

OK panel.. Let’s take one last trip around the table and get some final thoughts before we shut off the lights…

Thanks again for joining us at the We Like Drinking Podcast….where you’ll never drink alone.

]]>Thank you for joining us for the We Like Drinking podcast, episode 120. In this episode we’re gonna have lemon faces galore while we drink all these sour beers. So crack open your beer, uncork that wine, and let’s get drinking.

Welcome to the show drinkers and thank you for joining us for episode 120. This week it’s our monthly drinking themed episode where we go deep on a specific wine or beer style. This month, it’s all about the trendy sour beers that are all over your local liquor store shelves right now.But before we dive into those, let’s find out who’s on the panel tonight...

He’s a member of the American Homebrewers Association and the head brewer at Angry Goats Brewery,...John Ruyak. John is drinking Rodenbach Grand Cru and Boxing Bear Black and Blue Sour

My name is Jeff Eckles, I’m a certified specialist of wine and your host for these festivities, and Jeff is drinking Petrus Oud Bruin and Crooked Stave Petite Sour Tart Cherry

Sours

John - History/origin, discussion, etc.

Q & A

Listener Email - Sour beer update from Doley in FL: tried St. Louis fond tradition--That's probably what the goats drank that made them angry. Not a fan. Founders Rubaeus--that one was pretty good. Nice tart raspberry taste, good price. I'll get more of that. Best so far: St. Louis framboise lambic. Great tart/ sweet berry taste. Really liked that stuff. Only downsides are $7.99 a bottle and the fact that it's only 2.8% abv; is it really beer? I'd drink that stuff by the gallon if it was less expensive. On another note-- the superhero stuff on the last episode: Roundtree/Shaft? Gimme a break. Dolemite would kick the balls off that sissy. For sure

Tastings

Last Call

This is the time in the show where our beloved listeners go from consumers to action takers. How big an action star you become is totally up to you. What are some of the ways our listeners can climb the action taker ladder, guys?

Eckles- For our listeners that want to be like {action star} - Follow us on your favorite social media platform. Facebook or Instagram @ WeLikeDrinking, Twitter @WeLikeDrinking1, the number 1.

Solomon- Hey, if you want to take your action star level up a notch like {action star} you can leave a review and rating on iTunes.

John Finally, for those listeners that want to go full fledged {action star} you can become a Patreon. You can find out more by visiting http://welikedrinking.com/pledge

OK panel.. Let’s take one last trip around the table and get some final thoughts before we shut off the lights…

Thanks again for joining us at the We Like Drinking Podcast….where you’ll never drink alone.

]]>01:11:50noA Beer Half Marathon: WLD #119Fri, 21 Apr 2017 05:00:00 +0000In this episode we’ll be discussing winery sales & weed startups, half marathons, and John Ruyak is in my house! So crack open your beer, uncork that wine, and let’s get drinking.]]>In this episode we’ll be discussing winery sales & weed startups, half marathons, and John Ruyak is in my house! So crack open your beer, uncork that wine, and let’s get drinking.]]>01:05:41noIce Cold Bat Beer Here: WLD #118Fri, 14 Apr 2017 05:00:00 +0000In this episode we’ll be discussing ash aged bat beer, crop litigation, and we’re pouring whatever the hell Sloan wants us to pour. So crack open your beer, uncork that wine, and let’s get drinking.]]>In this episode we’ll be discussing ash aged bat beer, crop litigation, and we’re pouring whatever the hell Sloan wants us to pour. So crack open your beer, uncork that wine, and let’s get drinking.]]>54:09noStaci Blair Has Got It Going On: WLD #117Fri, 07 Apr 2017 05:00:00 +0000Staci Blair is a fine wine specialist with Veraison Beverage Distributers, specializing in small, family owned vineyards.]]>Staci Blair is a fine wine specialist with Veraison Beverage Distributers, specializing in small, family owned vineyards.]]>01:18:03noCorkscrew Bites: WLD #116Fri, 31 Mar 2017 05:00:00 +0000Peter Stafford-Bow, author of "Corkscrew", and Stacy Briscoe, owner of BriscoeBites.com join us to talk books, mega purple, and chickens.]]>Peter Stafford-Bow, author of "Corkscrew", and Stacy Briscoe, owner of BriscoeBites.com join us to talk books, mega purple, and chickens.]]>01:05:43noGetting Zen with Zin: WLD #115Fri, 24 Mar 2017 05:00:00 +0000In this episode we're gonna have a zintastic time exploring zinlicious zinfandel wines.]]>In this episode we're gonna have a zintastic time exploring zinlicious zinfandel wines.]]>01:20:53noSt. Patrick's Day with Jim Myers: WLD #114Fri, 17 Mar 2017 05:00:00 +0000Jim Myers, former panel member and our favorite Irish guy, joins us to talk all things St. Patrick's day.]]>Jim Myers, former panel member and our favorite Irish guy, joins us to talk all things St. Patrick's day.]]>01:06:46noPain Level 10: WLD #113Fri, 10 Mar 2017 06:00:00 +0000In this episode we’ll be discussing fake whiskey, coffee wine, and we better break out the morphine, because we’re all operating at Pain Level 10.]]>In this episode we’ll be discussing fake whiskey, coffee wine, and we better break out the morphine, because we’re all operating at Pain Level 10.]]>01:11:04noPodcasting Under The Vinfluence: WLD 112Fri, 03 Mar 2017 06:00:00 +0000Shannon Westfall is a certified sommelier and the founder of Vinfluence, a new wine club that connects you with the best small wineries in the country. http://vinefluencewine.com]]>Shannon Westfall is a certified sommelier and the founder of Vinfluence, a new wine club that connects you with the best small wineries in the country. http://vinefluencewine.com]]>01:04:14noPikes Peak Brewing With Chris Wright: WLD 111Fri, 24 Feb 2017 06:00:00 +0000In this episode we’ll be discussing Walmart “Craft Beer”, listener mail, and we’re LIVE..ish at one of my favorite breweries, Pikes Peak Brewing with founder Chris Wright.]]>In this episode we’ll be discussing Walmart “Craft Beer”, listener mail, and we’re LIVE..ish at one of my favorite breweries, Pikes Peak Brewing with founder Chris Wright.]]>58:36no#WorldPorterDay 2017Fri, 17 Feb 2017 06:00:00 +0000In this episode we’ll be discussing #WorldPorterDay, Chateau Currier, and we’re going on another Brew Cruz]]>In this episode we’ll be discussing #WorldPorterDay, Chateau Currier, and we’re going on another Brew Cruz]]>01:10:01noA Bucket Full Of Dates: WLD 109Fri, 10 Feb 2017 06:00:00 +0000In this episode we'll be discussing Lady Gaga wines, Super Bowl lowlights, and we're getting our boozy foodie on with http://briscoebites.com/]]>In this episode we'll be discussing Lady Gaga wines, Super Bowl lowlights, and we're getting our boozy foodie on with http://briscoebites.com/]]>01:11:01noGuinness Chunky HighlightsFri, 03 Feb 2017 06:00:00 +0000In this episode we’ll be discussing buzzed governing, brewed in the USA, and buds are a swellin.]]>In this episode we’ll be discussing buzzed governing, brewed in the USA, and buds are a swellin.]]>01:06:17noMoon Beers And Blue Wine: WLD 107Fri, 27 Jan 2017 06:00:00 +0000In this episode we’ll be discussing Moon beer, blue wine headaches, and Jeff blows.]]>In this episode we’ll be discussing Moon beer, blue wine headaches, and Jeff blows.]]>01:03:00noStuck In Lodi Again: WLD #106Fri, 20 Jan 2017 06:00:00 +0000In this episode we’ll be discussing flat bottled wine, shower beers, and #WLDQuest. So crack open your beer, uncork that wine, and let’s get drinking in Lodi.]]>In this episode we’ll be discussing flat bottled wine, shower beers, and #WLDQuest. So crack open your beer, uncork that wine, and let’s get drinking in Lodi.]]>01:03:04noDoppelbock: AKA Funky Canned Tomatoes: WLD 105Fri, 13 Jan 2017 06:00:00 +0000In this episode we’re celebrating our beer o’clock with some doppelbock. So crack open your beer, uncork that wine, and let’s get drinking.]]>In this episode we’re celebrating our beer o’clock with some doppelbock. So crack open your beer, uncork that wine, and let’s get drinking.]]>55:53noFur of the Monkey: WLD 104Fri, 06 Jan 2017 06:00:00 +0000We're joined by Matthew Bessey, the sales guy covering southern Colorado for Avery Brewing.]]>We're joined by Matthew Bessey, the sales guy covering southern Colorado for Avery Brewing.]]>01:07:45noBye Bye 2016: WLD 103Fri, 30 Dec 2016 06:00:00 +0000In this episode we’ll be discussing pairing wine with people,Miller going large and in charge, and we’re kicking 2016 outta here like the asshat it is? So crack open your beer, uncork that wine, and let’s get drinking.]]>In this episode we’ll be discussing pairing wine with people, Miller going large and in charge, and we’re kicking 2016 outta here like the asshat it is? So crack open your beer, uncork that wine, and let’s get drinking.]]>01:04:48noDrinking Ports: WLD 102Fri, 23 Dec 2016 06:00:00 +0000In this episode we’re hitting the hard stuff and pouring ourselves some port. So crack open your beer, uncork that wine, and let’s get drinking.]]>In this episode we’re hitting the hard stuff and pouring ourselves some port. So crack open your beer, uncork that wine, and let’s get drinking.]]>01:11:40nodrinking,wine,tasting,portsThen There Was This Bull: WLD 101Fri, 16 Dec 2016 06:00:00 +0000In this episode we’ll be discussing 5000 breweries,Italian tragedy, and milestones galore? So crack open your beer, uncork that wine, and let’s get drinking.]]>In this episode we’ll be discussing 5000 breweries, Italian tragedy, and milestones galore? So crack open your beer, uncork that wine, and let’s get drinking.]]>01:02:52noDanger Is My Middle Name: WLD 100Fri, 09 Dec 2016 06:00:00 +0000In this episode we’ll be discussing bad ideas in Wisconsin,mad giveaways, and we’re putting the band back together tonight. So crack open your beer, uncork that wine, and let’s get drinking.

]]>In this episode we’ll be discussing bad ideas in Wisconsin, mad giveaways, and we’re putting the band back together tonight. So crack open your beer, uncork that wine, and let’s get drinking. ]]>01:37:33noA "Reserve Style" Podcast: WLD #099Fri, 02 Dec 2016 06:00:00 +0000This week we are joined by Stephanie Davis and Valarie Caruso from the Wine Two Five podcast.]]>This week we are joined by Stephanie Davis and Valarie Caruso from the Wine Two Five podcast.]]>01:18:00no2 Drunken Wine Cyclist Dudes: WLD 098Wed, 23 Nov 2016 07:17:24 +0000Joe Roberts is "The One Wine Dude" and Jeff Kralik is "The Drunken Cyclist" Both bad asses of wine join us this week to discuss squirrel beer,more weed talk, and more.]]>Joe Roberts is "The One Wine Dude" and Jeff Kralik is "The Drunken Cyclist" Both bad asses of wine join us this week to discuss squirrel beer, more weed talk, and more.]]>01:42:51no A Year Of Beef Jerky: WLD 097Fri, 18 Nov 2016 06:00:00 +0000Nelly Perchatkin is the Community Manager of Underground Cellar dot com. She joins us to discuss the super wine moon of power,est arrivé!, and more.]]>Nelly Perchatkin is the Community Manager of Underground Cellar dot com. She joins us to discuss the super wine moon of power, est arrivé!, and more.]]>01:28:17noUp In Smoke Pairings: WLD 096Fri, 11 Nov 2016 06:00:00 +0000Martin Redmond of the ENOFYLZ wine blog joins us again this week to discuss Anthony Bordain’s disdain, THC pairings maaaan, and more.]]>Martin Redmond of the ENOFYLZ wine blog joins us again this week to discuss Anthony Bordain’s disdain, THC pairings maaaan, and more.]]>01:05:53noThine Test Tube Runneth Over: WLD 095Fri, 04 Nov 2016 05:00:00 +0000Bryan Roth, creator of the "This Is Why I'm Drunk" blog joins us this week to discuss wine and a test tube, ABInBev , and more.]]>Bryan Roth, creator of the "This Is Why I'm Drunk" blog joins us this week to discuss wine and a test tube, ABInBev , and more.]]>01:12:46noA Meandering Hodgepodge: WLD 094Fri, 28 Oct 2016 05:00:00 +0000In this meandering hodgepodge we’ll be discussing free aerated wine, self-driving beer deliveries, and I'm sure there will be some baseball talk!]]>In this meandering hodgepodge we’ll be discussing free aerated wine, self-driving beer deliveries, and I'm sure there will be some baseball talk!]]>01:06:00noOktoberfest Drinking Chaos: WLD 093Fri, 21 Oct 2016 05:00:00 +0000In zis episode ve are celebrating ze beauty and vonder that is ze Oktoberfest lager aka Martzen!]]>In zis episode ve are celebrating ze beauty and vonder that is ze Oktoberfest lager aka Martzen!]]>59:02noGame Of Whiskey Labs: WLD 092Fri, 14 Oct 2016 05:00:00 +0000In this episode we’ll be discussing shipwrecked yeast and we’re putting our goggles on and heading into the game of whiskey labs!]]>In this episode we’ll be discussing shipwrecked yeast and we’re putting our goggles on and heading into the game of whiskey labs!]]>01:07:53noBeer Fest Etiquette 101: WLD 091Fri, 07 Oct 2016 05:00:00 +0000In this episode we’ll be discussing Isinglass, beer festival etiquette, and I’m sure some baseball news will come up!]]>01:00:59noHashtag All The Hashtags: WLD 090Fri, 30 Sep 2016 05:00:00 +0000In this episode we’ll be discussing Trouble in Craft Beer city, Bradgelina, and we’re gonna me like who sa isa you sa hastag all the hashtags?!

]]>In this episode we’ll be discussing Trouble in Craft Beer city, Bradgelina, and we’re gonna me like who sa isa you sa hastag all the hashtags?! Local Elevator by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1300012 Artist: http://incompetech.com/]]>55:25noDrinking Carmenère: WLD 089Fri, 23 Sep 2016 05:21:41 +0000In this episode we’re going old school in the new world and drinking Carmenère , so crack open your beer, uncork that Carmenère, and let’s get drinking.]]>In this episode we’re going old school in the new world and drinking Carmenère , so crack open your beer, uncork that Carmenère, and let’s get drinking.]]>01:12:36noYeast's Family Tree: WLD 088Fri, 16 Sep 2016 05:00:00 +0000In this episode we’ll be discussing the aabc db’s are at it again, yeast ancestry, and #GarnachaDay!]]>In this episode we’ll be discussing the aabc db’s are at it again, yeast ancestry, and #GarnachaDay!]]>01:00:06noPinot Rumble: WLD 087Fri, 09 Sep 2016 06:01:16 +0000In this episode we’ll be discussing High Alcohol Pinot, Craft Beer Rankings, and whatever else we want to talk about!]]>In this episode we’ll be discussing High Alcohol Pinot, Craft Beer Rankings, and whatever else we want to talk about!]]>01:03:01noEpisode 86 Bonus ContentMon, 05 Sep 2016 05:00:00 +0000Some of the show that didn't make the final cut. Only for our subscribers.]]>Some of the show that didn't make the final cut. Only for our subscribers.]]>05:59noBrew Cruz in Santa Cruz: WLD 086Fri, 02 Sep 2016 05:00:00 +0000Annie Pautsch is the founder and chief “cruzer” for the startup company “Brew Cruz”, offering a guided tour of the growing craft brewery scene in the Santa Cruz area via a refurbished and decked out 1989 Thomas International bus.

]]>Annie Pautsch is the founder and chief “cruzer” for the startup company “Brew Cruz”, offering a guided tour of the growing craft brewery scene in the Santa Cruz area via a refurbished and decked out 1989 Thomas International bus.

]]>01:16:16noAll Hail The King: WLD 085Fri, 26 Aug 2016 05:00:00 +0000In this episode we’ll be discussing hangovers, too many craft breweries and the TRUE king of all wine media!]]>In this episode we’ll be discussing hangovers, too many craft breweries and the TRUE king of all wine media!]]>01:02:38noTrappistes Ale Tasting: WLD 084Fri, 19 Aug 2016 05:00:00 +0000In this episode we’ll be getting holier than thou with our Trappistes Ale tasting, so crack open your beer, uncork thatwine, and let’s get drinking.]]>01:10:50noWe Named Names: WLD 083Fri, 12 Aug 2016 05:00:00 +0000In this episode we’ll be discussing things that make Jeff curse, we named names, and what to do if you wanna be happy for the rest of your life!]]>In this episode we’ll be discussing things that make Jeff curse, we named names, and what to do if you wanna be happy for the rest of your life!]]>01:00:00noPorch Drinking: WLD 082Fri, 05 Aug 2016 05:00:00 +0000In this episode we’ll be talking about drinking on your porch, Resveratrol...seriously, again with this shit, oh and it’s kinda #IPADay! ]]>In this episode we’ll be talking about drinking on your porch, Resveratrol...seriously, again with this shit, oh and it’s kinda #IPADay! ]]>59:02noPain Level 10: WLD 081Fri, 29 Jul 2016 05:00:00 +0000In this episode we’ll be talking about Nutrition labels, and if you’ve got a problem with that, just stop listening to this show, French weather, and Wisconsin wines! ]]>In this episode we’ll be talking about Nutrition labels, and if you’ve got a problem with that, just stop listening to this show, French weather, and Wisconsin wines! ]]>01:09:28noThe Beat Down: WLD 080Fri, 22 Jul 2016 05:00:00 +0000Chris “C-Note” Colton is the host of the Beat Down Show podcast highlighting San Diego lifestyle, culture, sports and craft beer.]]>Chris “C-Note” Colton is the host of the Beat Down Show podcast highlighting San Diego lifestyle, culture, sports and craft beer.]]>01:27:32noWines Under $10: WLD #079Fri, 15 Jul 2016 05:00:00 +0000In this episode we’ll be drinking wine! What kind you ask...who knows, so crack open your beer, uncork thatwine, and let’s get drinking.]]>In this episode we’ll be drinking wine! What kind you ask...who knows, so crack open your beer, uncork that wine, and let’s get drinking.]]>01:20:58noWhen In Iowa: WLD #078Fri, 08 Jul 2016 05:00:00 +0000In this episode we’ll be talking about the beer in supermarket showdown, economists are the new weathermen, and the BEST beer cities in the nation!]]>In this episode we’ll be talking about the beer in supermarket showdown, economists are the new weathermen, and the BEST beer cities in the nation!]]>01:01:07noFor the Oak Trees!: WLD #077Fri, 01 Jul 2016 06:00:00 +0000In this episode we’ll be talking about the great craft beer slowdown, justin’s been a bad boy, and we’re drinking on the fourth of July!]]>In this episode we’ll be talking about the great craft beer slowdown, justin’s been a bad boy, and we’re drinking on the fourth of July!]]>01:02:23noA Case of the Blue: WLD #076Fri, 24 Jun 2016 05:00:00 +0000In this episode we’ll be talking about black market beer, blue wine, and Ginger IPA?! So crack open your beer, uncork that wine, and let’s get drinking.]]>In this episode we’ll be talking about black market beer, blue wine, and Ginger IPA?! So crack open your beer, uncork that wine, and let’s get drinking.]]>01:06:17noWLD #075 Bonus QuestionThu, 23 Jun 2016 01:39:01 +0000A bonus question from episode 75 with Pacific Rim Winemaker Steven Sealock]]>A bonus question from episode 75 with Pacific Rim Winemaker Steven Sealock]]>07:36noPacific Rim 2: WLD 075Fri, 17 Jun 2016 04:14:44 +0000Steven Sealock, the winemaker at Pacific Rim Winemakers, a spinoff of Randall Grahm’s Bonnie Doon Winery, that primarily focuses on that most wondrous Riesling variety. ]]>Steven Sealock, the winemaker at Pacific Rim Winemakers, a spinoff of Randall Grahm’s Bonnie Doon Winery, that primarily focuses on that most wondrous Riesling variety. ]]>01:40:34noCalifornia Common: WLD #074Fri, 10 Jun 2016 05:00:00 +0000In this episode we’ll be drinking some California Common beers! So crack open your Steam, uncork that wine, and let’s get drinking.]]>In this episode we’ll be drinking some California Common beers! So crack open your Steam, uncork that wine, and let’s get drinking.]]>01:03:03noDrunk and in Wisconsin: WLD 073Fri, 03 Jun 2016 05:00:00 +0000In this episode we’ll be talking about wine theme parks, Wisconsin drunkards, and listener mail!]]>In this episode we’ll be talking about wine theme parks, Wisconsin drunkards, and listener mail!]]>01:05:59noA Whale of a Good Time: WLD 072Fri, 27 May 2016 05:00:00 +0000In this episode we’ll be talking about whales and beer, no really, edible 6 packs, and a new contest!]]>In this episode we’ll be talking about whales and beer, no really, edible 6 packs, and a new contest!]]>01:12:15noAll Dogs Go To Breweries: WLD #071Fri, 20 May 2016 05:00:00 +0000In this episode we’ll be talking about Synthetic wine (gag), Denver hates dogs, and WLD is going on a live tour?!]]>In this episode we’ll be talking about Synthetic wine (gag), Denver hates dogs, and WLD is going on a live tour?!]]>01:08:31noAlbariño And America: WLD #070Fri, 13 May 2016 04:39:02 +0000In this episode we’ll be talking about America and we’re drinkingAlbariño!]]>In this episode we’ll be talking about America and we’re drinking Albariño!]]>59:38noSynek Redemption: WLD #069Fri, 06 May 2016 06:27:44 +0000Steve Young is a Former stock analyst turned tech entrepreneur. He is the Founder of Synek: a series of dispensers that give you access to virtually any beer or wine ever made on your kitchen counter.

]]>01:04:42noGet Vinebox: WLD #068Fri, 29 Apr 2016 05:00:00 +0000Matt Dukes is one of the co-founders of the monthly wine club, Vinebox. A revolutionary wine club that delivers 3 glasses of boutique European wines right to your door without the risk of buying the whole bottles.]]>Matt Dukes is one of the co-founders of the monthly wine club, Vinebox. A revolutionary wine club that delivers 3 glasses of boutique European wines right to your door without the risk of buying the whole bottles.]]>01:11:16noIt's SMaSH Time: WLD #067Fri, 22 Apr 2016 05:00:00 +0000In this episode we’re getting SMaSHed… That’s right, we’ll be drinking, talking, and learning about the SMaSH beer style.]]>In this episode we’re getting SMaSHed… That’s right, we’ll be drinking, talking, and learning about the SMaSH beer style.]]>01:05:01noEpisode 66 Bonus ContentTue, 19 Apr 2016 05:00:00 +0000A bonus 7 minutes from last week's 1WineDude episode. It's not often you get to hear about pairing insects with wine.]]>A bonus 7 minutes from last week's 1WineDude episode. It's not often you get to hear about pairing insects with wine.]]>06:59no1 Wine Dude and 3 Schmucks: WLD #066Fri, 15 Apr 2016 05:00:00 +0000Joe Roberts is the creator of 1WineDude.com, and has been called one of the most influential people in the U.S. wine industry. His writing has appeared in Playboy.com, Parade, Answers.com, Palate Press, SOMM Journal, and The Guardian UK.]]>Joe Roberts is the creator of 1WineDude.com, and has been called one of the most influential people in the U.S. wine industry. His writing has appeared in Playboy.com, Parade, Answers.com, Palate Press, SOMM Journal, and The Guardian UK.]]>01:21:48noLoss Of Control: WLD 065Fri, 08 Apr 2016 05:46:19 +0000In this episode we’ll be talking about first grade wine lessons, panic in the wine bottle, and we’re recording on national beer day!]]>In this episode we’ll be talking about first grade wine lessons, panic in the wine bottle, and we’re recording on national beer day!]]>54:48yesThe Essence of Yoni: WLD #064Fri, 01 Apr 2016 05:00:00 +0000Bryan Roth has twice been recognized by the North American Guild of Beer Writers as a winner of their “best blog” award, contributes to All About Beer magazine and writes at this-is-why-I’m-drunk-dot-wordpress-dot-com.]]>Bryan Roth has twice been recognized by the North American Guild of Beer Writers as a winner of their “best blog” award, contributes to All About Beer magazine and writes at this-is-why-I’m-drunk-dot-wordpress-dot-com.]]>01:07:47noCabernet Franc: WLD #063Fri, 25 Mar 2016 05:00:00 +0000In this episode we’ll be drinking, talking, and learning about Cabernet Franc.]]>In this episode we’ll be drinking, talking, and learning about Cabernet Franc.]]>01:04:28noUnderground Cellar: WLD #062Fri, 18 Mar 2016 05:00:00 +0000Jeff Shaw is the founder of the undergroundcellar.com, a really exciting way to discover, store, and buy wine. When you buy bottles half of them get swapped out to better more expensive bottles. Plus free wine storage for 500 bottles.]]>Jeff Shaw is the founder of the undergroundcellar.com, a really exciting way to discover, store, and buy wine. When you buy bottles half of them get swapped out to better more expensive bottles. Plus free wine storage for 500 bottles.]]>01:03:31noSt. Patrick's Eve: WLD #061Fri, 11 Mar 2016 06:00:00 +0000In this episode we’ll be discussing; the most interesting retired man in the world, where to party like you’re st patrick, and, for us, it’s st patrick’s day?!]]>In this episode we’ll be discussing; the most interesting retired man in the world, where to party like you’re st patrick, and, for us, it’s st patrick’s day?!]]>01:04:23noRIP John: WLD 060Fri, 04 Mar 2016 06:00:00 +0000Douglas Trapasso is a blogger about all things wine related in the Chicagoland area and a member of the windy city blogger collective who you can generally find dropping knowledge in just about every wine chat on Twitter.]]>Douglas Trapasso is a blogger about all things wine related in the Chicagoland area and a member of the windy city blogger collective who you can generally find dropping knowledge in just about every wine chat on Twitter.]]>01:05:55noSWE Giveaways: WLD 059Fri, 26 Feb 2016 06:00:00 +0000In this episode we’ll be discussing; “coffee, the ultimate medicine”, “arsenic stupidity, a year later”, and another awesome giveaway.]]>In this episode we’ll be discussing; “coffee, the ultimate medicine”, “arsenic stupidity, a year later”, and another awesome giveaway.]]>01:01:52noWorld Porter Day: WLD #058Fri, 19 Feb 2016 05:42:19 +0000In this episode we'll be talking about #WorldPorterDay!]]>In this episode we'll be talking about #WorldPorterDay!]]>01:00:47noReal Names Please: WLD #057Fri, 12 Feb 2016 06:00:00 +0000In this episode we’ll be discussing the strongest fish and chips ever, a mystery story, and we’re giving one of our listeners a sonic foamer, whether they want one or not.]]>In this episode we’ll be discussing the strongest fish and chips ever, a mystery story, and we’re giving one of our listeners a sonic foamer, whether they want one or not.]]>01:15:46noPodcast In A Bottle: WLD #056Fri, 05 Feb 2016 06:00:00 +0000In this episode we’ll be discussing your radioactive beer and wine, #DarkAndYummy, and somehow even we like drinking is gonna talk about Kanye and Kim. ]]>In this episode we’ll be discussing your radioactive beer and wine, #DarkAndYummy, and somehow even we like drinking is gonna talk about Kanye and Kim. ]]>59:27noWine: The Wonder Drug: #055Fri, 29 Jan 2016 04:45:32 +0000Stephanie Davis's career in the wine business evolved from a prodigious love of wine and an entrepreneurial spirit. She is a Certified Wine Educator (CWE), Wine & Spirit Education Trust (WSET) Certified Advanced Level III, a French Wine Scholar (FWS), and Level 2 Certified Sommelier with the Court of Master Sommeliers. She's also the founder and owner of Albarello products, a wine educator, and wine personality on the wine two five podcast.]]>Stephanie Davis's career in the wine business evolved from a prodigious love of wine and an entrepreneurial spirit. She is a Certified Wine Educator (CWE), Wine & Spirit Education Trust (WSET) Certified Advanced Level III, a French Wine Scholar (FWS), and Level 2 Certified Sommelier with the Court of Master Sommeliers. She's also the founder and owner of Albarello products, a wine educator, and wine personality on the wine two five podcast.]]>01:10:29noTriple S Brewing: WLD #054Fri, 22 Jan 2016 06:00:00 +0000Steve Stowell is a Nationally Recognized Beer Judge and a Cicerone Certified Beer Server who's been homebrewing for the last 5 years. He recently retired after 20 years in the Army as a Special Forces Officer, and now wants to share the multitude of craft beer flavors with the people of Colorado Springs through the Triple S Brewery.]]>Steve Stowell is a Nationally Recognized Beer Judge and a Cicerone Certified Beer Server who's been homebrewing for the last 5 years. He recently retired after 20 years in the Army as a Special Forces Officer, and now wants to share the multitude of craft beer flavors with the people of Colorado Springs through the Triple S Brewery.]]>01:04:39noTurning One: WLD #053Fri, 15 Jan 2016 05:27:26 +0000In this episode we’ll be discussing some favorite show moments, drinking bubbles , and we’re celebrating our anniversary. So crack open your beer, uncork that wine, and let’s get drinking.]]>In this episode we’ll be discussing some favorite show moments, drinking bubbles , and we’re celebrating our anniversary. So crack open your beer, uncork that wine, and let’s get drinking.]]>01:11:12noThe Bubbly Professor: WLD #052Fri, 08 Jan 2016 05:30:25 +0000Jane Nickles is the Director of Education and Certification for the Society of Wine Educators, in charge of all reference materials, teaching tools, and examinations provided by the Society. Most people will recognize her for her lively conference sessions and online SWEbinars that she continues to provide for SWE and other food, wine, and spirits conferences worldwide. You can find her through her blog The Bubbly Professor.]]>Jane Nickles is the Director of Education and Certification for the Society of Wine Educators, in charge of all reference materials, teaching tools, and examinations provided by the Society. Most people will recognize her for her lively conference sessions and online SWEbinars that she continues to provide for SWE and other food, wine, and spirits conferences worldwide. You can find her through her blog The Bubbly Professor.]]>01:20:36noMerry New Year! WLD #051Fri, 01 Jan 2016 06:00:00 +0000In this episode we’ll be discussing Beer spas, Taxing STD’s, and New Year’s Drinkolutions.]]>In this episode we’ll be discussing Beer spas, Taxing STD’s, and New Year’s Drinkolutions.]]>01:09:51noWinter Beers: WLD #050Wed, 23 Dec 2015 16:51:39 +0000In this episode we’re drinking winter beers! So crack open your beer, uncork that wine, and let's get drinking!]]>In this episode we’re drinking winter beers! So crack open your beer, uncork that wine, and let's get drinking!]]>55:46noDamn It Jim! WLD #049Fri, 18 Dec 2015 02:33:45 +0000In this episode we’ll be discussing Red wine D lines, resveratol loading, and someone’s winning stuff.]]>In this episode we’ll be discussing Red wine D lines, resveratol loading, and someone’s winning stuff.]]>01:04:17noJust The Two Of Us: WLD #048Fri, 11 Dec 2015 06:00:00 +0000In this episode we’ll be discussing some AB BS, More AB BS, and UK Champagne.]]>In this episode we’ll be discussing some AB BS, More AB BS, and UK Champagne.]]>01:02:03noRed Robin: WLD #047Fri, 04 Dec 2015 06:00:00 +0000In this episode we’ll be discussing Christmas drinking, big brother, and Jesus Juice.]]>In this episode we’ll be discussing Christmas drinking, big brother, and Jesus Juice.]]>01:09:12noThanksgiving Chips: WLD #046Thu, 26 Nov 2015 06:00:00 +0000In this episode we're drinking Malbecs!]]>In this episode we're drinking Malbecs!]]>01:07:41noQue Syrah Shiraz: WLD #045Fri, 20 Nov 2015 06:00:00 +0000In this episode we're drinking Syrah/Shiraz!]]>In this episode we're drinking Syrah/Shiraz!]]>56:31noFocus On The Beer: WLD #044Fri, 13 Nov 2015 06:00:00 +0000Ryan Hannigan is the Director of Liquid Intelligence at Focus on the Beer. As a homebrewer for over 10 years, he truly knows how to ruin a perfectly good beer. By letting the professionals do their part, he can focus on making the beer sound and look even better.

]]>Ryan Hannigan is the Director of Liquid Intelligence at Focus on the Beer. As a homebrewer for over 10 years, he truly knows how to ruin a perfectly good beer. By letting the professionals do their part, he can focus on making the beer sound and look even better.

]]>01:44:09noFeral Cats: WLD #043Fri, 06 Nov 2015 06:00:00 +0000In this episode we’ll be discussing Wine Stars, blind wine tastings, and John’s need for feral cats.]]>In this episode we’ll be discussing Wine Stars, blind wine tastings, and John’s need for feral cats.]]>01:05:23noLight Your Beer Lamp: WLD #042Fri, 30 Oct 2015 05:00:00 +0000Brian Carruth is a navy pilot and creative thinker who’s combined the love of drinking, traveling and hanging with friends into the mobile app BeerLamp.]]>Brian Carruth is a navy pilot and creative thinker who’s combined the love of drinking, traveling and hanging with friends into the mobile app BeerLamp.]]>01:24:08noAll About Those Jeff's: WLD#041Fri, 23 Oct 2015 05:00:00 +0000In this episode we’ll be discussing Cold and Flu Season, Fast and Casual, and It’s All About Those Jeff's.]]>In this episode we’ll be discussing Cold and Flu Season, Fast and Casual, and It’s All About Those Jeff's.]]>01:22:19no40's for 40: WLD #040Fri, 16 Oct 2015 05:00:00 +0000In this episode we’ll be discussing Brett-Spiked Wines, Celebrity Beverages over Ice, and we’re drinking 40’s for 40.]]>In this episode we’ll be discussing Brett-Spiked Wines, Celebrity Beverages over Ice, and we’re drinking 40’s for 40.]]>01:27:46noImperial Stout Freakout: WLD #039Fri, 09 Oct 2015 05:00:00 +0000In this episode we’ll be discussing Smart Refrigerators, Losing the 104 billion dollar lottery, and it’s Imperial Stout Freak Out.]]>In this episode we’ll be discussing Smart Refrigerators, Losing the 104 billion dollar lottery, and it’s Imperial Stout Freak Out.]]>01:32:52noA Lot of Angry Goats: #038Fri, 02 Oct 2015 05:00:00 +0000Eric Patton is a US Expat living in Costa Rica for the last 3 years, Owner of Keva Juice Colorado. Still the best all around Hockey player on the Angry Goats. Founding member and Marketing Specialist for Angry Goats Brewery Playa del Coco Costa Rica.]]>Eric Patton is a US Expat living in Costa Rica for the last 3 years, Owner of Keva Juice Colorado. Still the best all around Hockey player on the Angry Goats. Founding member and Marketing Specialist for Angry Goats Brewery Playa del Coco Costa Rica.]]>01:29:50noNo Sipping! WLD #037Fri, 25 Sep 2015 06:00:00 +0000Adam Rehberg is an independent board game publisher of recent kickstarter Brewin’ USA, bucket chemist, and closet home brewer.]]>Adam Rehberg is an independent board game publisher of recent kickstarter Brewin’ USA, bucket chemist, and closet home brewer.]]>01:39:57noWe're All Normal: WLD #036Fri, 18 Sep 2015 04:49:03 +0000Elizabeth Schneider is a Certified Sommelier, Certified Specialist of Wine, MBA, a wine writer, consultant and teacher, author of an upcoming book, and the host of the podcast that was named one of Imbibe Magazine's top 10 drink podcasts, nominated for a Podcast Award, and was iTunes Best New Arts Podcast in 2011 where it still ranks as one of the most popular wine podcasts available.]]>Elizabeth Schneider is a Certified Sommelier, Certified Specialist of Wine, MBA, a wine writer, consultant and teacher, author of an upcoming book, and the host of the podcast that was named one of Imbibe Magazine's top 10 drink podcasts, nominated for a Podcast Award, and was iTunes Best New Arts Podcast in 2011 where it still ranks as one of the most popular wine podcasts available.]]>01:48:55noSULFITES: WLD #035Fri, 11 Sep 2015 05:00:00 +0000In this episode we’ll be discussing the 69 hours of booze, SULFITES, and Angry Goats Galorel!]]> In this episode we’ll be discussing the 69 hours of booze, SULFITES, and Angry Goats Galorel!]]>01:17:16noIt's A Wine Folly: WLD #034Thu, 03 Sep 2015 19:59:36 +0000Madeline Puckette is a sommelier and visual designer whose electrifying infographics and congenial writing has garnered an enthusiastic following from wine beginner to wine expert. Her work has been applied in organizations, including The Court of Master Sommeliers and the Guild of Sommeliers to help wine professionals learn. ]]>Madeline Puckette is a sommelier and visual designer whose electrifying infographics and congenial writing has garnered an enthusiastic following from wine beginner to wine expert. Her work has been applied in organizations, including The Court of Master Sommeliers and the Guild of Sommeliers to help wine professionals learn. ]]>01:40:08noCrawling 2.0: WLD #033Thu, 27 Aug 2015 20:47:13 +0000John Bentley is the co-founder of the craft crawler app for the iPhone, now on version 2.0, that helps you find nearby craft brewers wherever you are in the United States.]]>John Bentley is the co-founder of the craft crawler app for the iPhone, now on version 2.0, that helps you find nearby craft brewers wherever you are in the United States.]]>01:25:35noFossil Hunting: WLD #032Fri, 21 Aug 2015 06:00:00 +0000Katrina Benson is a co-founder of Fossil Brewing Company in Colorado Springs, CO and a member of the Pink Boots Society, who spends most of her day chasing around her year and a half old toddler and corralling her pet velociraptor.]]>Katrina Benson is a co-founder of Fossil Brewing Company in Colorado Springs, CO and a member of the Pink Boots Society, who spends most of her day chasing around her year and a half old toddler and corralling her pet velociraptor.]]>01:18:21noThe Secret Word: WLD #031Fri, 14 Aug 2015 06:00:00 +0000In this episode we’ll be discussing the hosemaster v. gayorg, top beer destinations...question mark, and getting your sweet wine fix.]]> In this episode we’ll be discussing the hosemaster v. gayorg, top beer destinations...question mark, and getting your sweet wine fix.]]>01:20:12noBacking Barrels: WLD #030Thu, 06 Aug 2015 22:52:27 +0000Dan Rivette, with Barrel Backers, is a former Army guy turned entrepreneur that is miraculously joining us tonight from Montana (Yes - the internet did make it up there just a few short weeks ago…) With a glass of Kettlehouse Brewing’s Cold Smoke Scotch Ale in hand tonight, he’s excited to talk about a new way to discover America’s craft beers.]]>Dan Rivette, with Barrel Backers, is a former Army guy turned entrepreneur that is miraculously joining us tonight from Montana (Yes - the internet did make it up there just a few short weeks ago…) With a glass of Kettlehouse Brewing’s Cold Smoke Scotch Ale in hand tonight, he’s excited to talk about a new way to discover America’s craft beers.]]>01:29:53noWe Like Plugging Stuff: WLD #029Thu, 30 Jul 2015 22:34:01 +0000Jeff Kralik is the man behind the keyboard of The Drunken Cyclist blog. He started drinking wine while studying in France, but he was more interested in the, um, effects of wine more than the nuance. Once he started leading bike trips in France, and had a thirty year-old Chambertain, he finally “got it”. He now lives in the wine forsaken Commonwealth of Philadelphia where he struggles to maintain his sanity in a state that is often cited as being more hostile to wine than… Utah. He spends his free time chasing his two sons around, trying to both get a bike ride and his drink on in between bouts with his boys.]]>Jeff Kralik is the man behind the keyboard of The Drunken Cyclist blog. He started drinking wine while studying in France, but he was more interested in the, um, effects of wine more than the nuance. Once he started leading bike trips in France, and had a thirty year-old Chambertain, he finally “got it”. He now lives in the wine forsaken Commonwealth of Philadelphia where he struggles to maintain his sanity in a state that is often cited as being more hostile to wine than… Utah. He spends his free time chasing his two sons around, trying to both get a bike ride and his drink on in between bouts with his boys.]]>01:28:39noIntruder Alert!: WLD #028Fri, 24 Jul 2015 01:58:16 +0000 In this episode we’ll be discussing, Hot Hops, Early Harvests, and Garlic galore.]]> In this episode we’ll be discussing, Hot Hops, Early Harvests, and Garlic galore.]]>01:34:09noStuck On The Beach: WLD #027Fri, 17 Jul 2015 17:04:21 +0000Valerie Caruso is the founder of Vino with Val wine education services, co-host of the wine two five podcast, and the Society of Wine Educators most recently named Certified Wine Educator.]]>Valerie Caruso is the founder of Vino with Val wine education services, co-host of the wine two five podcast, and the Society of Wine Educators most recently named Certified Wine Educator.]]>01:29:48noJim's Back!: WLD #026Fri, 10 Jul 2015 14:16:56 +0000Martin Redmond is the founder of the Enofylz wine blog and our first return guest, which begs the question, what the heck is wrong with him.]]>Martin Redmond is the founder of the Enofylz wine blog and our first return guest, which begs the question, what the heck is wrong with him.]]>01:37:58noBecome A Patreon: WLD #025Fri, 03 Jul 2015 06:00:00 +0000Robin Salls is the founder of Girls Gone Grape and host of the podcast that goes by the same name.]]>Robin Salls is the founder of Girls Gone Grape and host of the podcast that goes by the same name.]]>01:37:24noA Mouthful Of Taste: WLD #024Fri, 26 Jun 2015 16:22:34 +0000 In this episode we’ll be discussing, Man Boobs, JoPa brews and beginning brewing.]]> In this episode we’ll be discussing, Man Boobs, JoPa brews and beginning brewing.]]>01:25:28noGetting Our Brosé On: WLD #023Fri, 19 Jun 2015 05:30:00 +0000In this episode we’ll be discussing, Hitler’s stash, Festival season and drinking Dads!]]>In this episode we’ll be discussing, Hitler’s stash, Festival season and drinking Dads!]]>01:14:58no#SessionWine: WLD #022Fri, 12 Jun 2015 13:57:02 +0000 In this episode we’ll be discussing, Drunk Chimps, Old Crusty Brewers and Festivals galore!]]> In this episode we’ll be discussing, Drunk Chimps, Old Crusty Brewers and Festivals galore!]]>01:13:27noEverybody Must Get Stone: WLD #021Fri, 05 Jun 2015 16:13:01 +0000 In this episode we’ll be discussing, Taco Bell taps the keg, caffeinated monks and we’re all gonna get stoned!]]> In this episode we’ll be discussing, Taco Bell taps the keg, caffeinated monks and we’re all gonna get stoned!]]>01:23:55noRiesling Rules!: WLD #020Thu, 28 May 2015 12:46:09 +0000Steven Sealock is the head winemaker at Pacific Rim Winery, a spinoff of Randall Grahm’s Bonnie Doon Winery, that primarily focuses on that most wondrous Riesling variety. As a matter of fact they make over 10 different Rieslings along with a host of other red and white varieties.]]>Steven Sealock is the head winemaker at Pacific Rim Winery, a spinoff of Randall Grahm’s Bonnie Doon Winery, that primarily focuses on that most wondrous Riesling variety. As a matter of fact they make over 10 different Rieslings along with a host of other red and white varieties.]]>01:22:15noStabbing Chewbacca: WLD #019Fri, 22 May 2015 17:58:34 +0000Jonathan Cooper is the creator of the card game “Thinking & Drinking” thinking drinking.]]>Jonathan Cooper is the creator of the card game “Thinking & Drinking” thinking drinking.]]>01:26:08noChicago Style Pizza: WLD #018Thu, 14 May 2015 12:49:30 +0000Aly Hartwig was a brewer at Pikes Peak Brewing Company in Monument CO and is now an intern brewer for Goose Island brewery.]]>Aly Hartwig was a brewer at Pikes Peak Brewing Company in Monument CO and is now an intern brewer for Goose Island brewery.]]>01:12:16noJeff On Repeat: WLD #017Thu, 07 May 2015 12:40:54 +0000Mal McLennan is the winemaker for the New Zealand winery, MaiMai wines.]]>Mal McLennan is the winemaker for the New Zealand winery, MaiMai wines.]]>01:23:30noGuacamole Challenge: WLD #016Thu, 30 Apr 2015 07:03:46 +0000 In this episode we’ll be discussing Chinese Takeovers, Minnesota Wisconsin beer wars, and Brewin’ USA.]]>01:13:55no18 Fingers: WLD #015Thu, 23 Apr 2015 12:29:55 +0000In this episode we’ll be discussing Queen’s Awards, Ben and Jerry beer, and drinking gadgets galore! So crack open your beer, uncork that wine and let’s get drinking.]]>In this episode we’ll be discussing Queen’s Awards, Ben and Jerry beer, and drinking gadgets galore! So crack open your beer, uncork that wine and let’s get drinking.]]>01:08:16noCraft Crawler: WLD #014Thu, 16 Apr 2015 07:12:18 +0000In this episode we're joined by Craft Crawler founder John Bentley, and we’ll be discussing Florida Law, Utter Despair and Sommelier Summit! So crack open your beer, uncork that wine and let’s get drinking.]]>In this episode we're joined by Craft Crawler founder John Bentley, and we’ll be discussing Florida Law, Utter Despair and Sommelier Summit! So crack open your beer, uncork that wine and let’s get drinking.]]>01:13:57noListerine for Dogs: WLD #013Thu, 09 Apr 2015 16:31:22 +0000

In this episode we welcome guest Valarie Caruso, and we’ll be discussing microbes, wine tasting strips, drinking gadgets and Georgia law! So crack open your beer, uncork that wine and let’s get drinking.

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In this episode we welcome guest Valarie Caruso, and we’ll be discussing microbes, wine tasting strips, drinking gadgets and Georgia law! So crack open your beer, uncork that wine and let’s get drinking.

]]>01:19:56noChain Reaction: WLD #012Thu, 02 Apr 2015 05:51:39 +0000 In this episode we’ll be discussing Yuengling Brewery, Food Trucks, and Chain Reactions! So crack open your beer, uncork that wine and let’s get drinking.]]> In this episode we’ll be discussing Yuengling Brewery, Food Trucks, and Chain Reactions! So crack open your beer, uncork that wine and let’s get drinking.]]>01:12:54noWLD Sponsorship AnnouncementWed, 01 Apr 2015 06:00:00 +0000We are extremely honored to announce our partnership with Advanced Sipping Solutions. Their WLD Sponsorship will be a great partnership for both companies.]]>We are extremely honored to announce our partnership with Advanced Sipping Solutions. Their WLD Sponsorship will be a great partnership for both companies.]]>36:20noArsenic And Old Wine: WLD #011Thu, 26 Mar 2015 08:46:32 +0000 In this episode we’ll be discussing Pepsi, Arsenic and Cheap Wine, the battle of the beer aisle, and spring time drink planning?! So crack open your beer, uncork that wine and let’s get drinking.]]> In this episode we’ll be discussing Pepsi, Arsenic and Cheap Wine, the battle of the beer aisle, and spring time drink planning?! So crack open your beer, uncork that wine and let’s get drinking.]]>01:13:30noSolomon's Revenge: WLD #010Thu, 19 Mar 2015 18:35:20 +0000In this episode we’ll be discussing Tuscan Land Battles, Millennial Wine History, ABQ Beer Week, and Solomon’s Revenge! So crack open your beer, uncork that wine and let’s get drinking.]]>In this episode we’ll be discussing Tuscan Land Battles, Millennial Wine History, ABQ Beer Week, and Solomon’s Revenge! So crack open your beer, uncork that wine and let’s get drinking.]]>01:00:07noDon't be a Knucklehead: WLD #009Thu, 12 Mar 2015 15:42:35 +0000

In this episode we’ll be discussing Free trade agreements, St. Patricks Day, Ridge Winery, and century old wine tastings! We also welcome guest wine blogger Martin Redmond to the show. So crack open your beer, uncork that wine and let’s get drinking.

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In this episode we’ll be discussing Free trade agreements, St. Patricks Day, Ridge Winery, and century old wine tastings! We also welcome guest wine blogger Martin Redmond to the show. So crack open your beer, uncork that wine and let’s get drinking.

]]>01:01:04no42 Minutes: WLD #008Thu, 05 Mar 2015 20:22:37 +0000Thank you for joining us for the we like drinking podcast episode 8. In this episode we’ll be discussing marketing shenanigans, destructive corks, enchanted brewing and Tampa Bay beer week! So crack open your beer, uncork that wine and let’s get drinking.]]>Thank you for joining us for the we like drinking podcast episode 8. In this episode we’ll be discussing marketing shenanigans, destructive corks, enchanted brewing and Tampa Bay beer week! So crack open your beer, uncork that wine and let’s get drinking.]]>01:00:35noJohn's Plum Pudding: WLD #007Thu, 26 Feb 2015 18:01:57 +0000Thank you for joining us for the we like drinking podcast episode number 7. In this episode we’ll be discussing Minnesota drinking ages, Corks, Old Beer, and British Festivals So crack open your beer, uncork that wine and let’s get drinking.]]>Thank you for joining us for the we like drinking podcast episode number 7. In this episode we’ll be discussing Minnesota drinking ages, Corks, Old Beer, and British Festivals So crack open your beer, uncork that wine and let’s get drinking.]]>01:11:31noJeff's Pink Walls: WLD #006Thu, 19 Feb 2015 16:37:21 +0000Thank you for joining us for the we like drinking podcast episode number 6. In this episode we’ll be discussing whiskey, Untappd anger, Pliney the Younger and Opus something or other. So crack open your beer, uncork that wine and let’s get drinking.]]>Thank you for joining us for the we like drinking podcast episode number 6. In this episode we’ll be discussing whiskey, Untappd anger, Pliney the Younger and Opus something or other. So crack open your beer, uncork that wine and let’s get drinking.]]>01:00:48noSmell My Cork: WLD #005Thu, 12 Feb 2015 19:03:13 +0000Thank you for joining us for the we like drinking podcast episode number 5. In this episode we’ll be discussing Oregon AVA’s, wine growlers, Firkin Rendezvous and Russian Imperial Stout. So crack open your beer, uncork that wine and let’s get drinking.]]>Thank you for joining us for the we like drinking podcast episode number 5. In this episode we’ll be discussing Oregon AVA’s, wine growlers, Firkin Rendezvous and Russian Imperial Stout. So crack open your beer, uncork that wine and let’s get drinking.]]>01:04:37cleanCentral Otago, Canada? WLD #004Thu, 05 Feb 2015 10:08:28 +000057:13yesBlind Tasting Fail: WLD #003Thu, 29 Jan 2015 07:18:21 +000001:08:17noJeff's Posse WLD #002Thu, 22 Jan 2015 17:07:50 +000001:04:05noThe Release Party WLD #001Thu, 15 Jan 2015 16:23:30 +000055:22no