Dear Green Coffee: Rwanda, Tumba, Washed

Getting product details...

Tumba coffee washing station is located in the northern province of Rwanda, a region known for producing some of the finest coffee in the country.

Tumba was established in 2007 and is now owned by Venuste Mugiraneza, the only founding member who was a local inhabitant. A former teacher, Venuste is passionate about coffee and has developed his experience and expertise over the past 10 years.

He is also aware of many hurdles coffee farmers can face, so he has been investing in farmer extension services. He works tirelessly to keep the station in a good condition so to continue to deliver perfect quality and support the farmers he works with.

From Rinaldo's Coffee: Another fabulous Kenya with this beautiful Kimlogit AA. It has an SCAA CUP SCORE of 88. It's a sweetly rounded coffee with a big citrus finish and exceptionally fruity. The coffee is grown at 1550 meters above sea level on the expansive slopes of Mt. Kenya region which...

From Rinaldo's Coffee: Kigeme coffee washing station is a spectacular mix of hillside and raised beds. 1300 smallholder farmers bring their coffee for processing. Recently refurbished, the Kigeme has 40 raised beds and more being constructed. The station benefits from the high altitude, which allows for mature, slow-growing coffee cherries....

From Clifton Coffee Roasters: At only one hectare, Fray David’s farm – El Rosal – is small even by local standards. Fray is part of the Moreno family, who settles in a small valley called La Despensa in Pavon, Urrao, some 50 years ago. Fray had dabbled with coffee in...