Pizza consumption at highest level in four years

We’re eating more pizza, according to sources in the pizza-industrial complex. The average American ate pizza four times a month in 2015, up from 3.4 times a month in 2014. 32% of consumers say the nutritional value of pies is important to them, up from 25% last year. But forget about veggies — we want meat, prosciutto in higher-end joints and chicken at all eateries.

If you don’t care about statistics, here’s a pizza report from the NHL: