Daily Archives: August 1, 2016

MOO Premium Foods has doubled its staff to meet higher volume and business demands and relaunched to leverage a national distribution deal. Founder and Managing Director of MOO Premium Foods Mick Sanders says it’s a turning point for the company, and a tribute to the support they’ve received from their home state. “Our…

South Australian food products are making a significant impact in Malaysia right now. As part of Tasty Australia, 17 South Australian food brands are on the shelves of the popular Isetan food market chain in Kuala Lumpur. From flour and pasta, to crackers, jams, confectionery and cakes, this promotion demonstrates the diversity of the…

New Food South Australia member L’Abruzzese collected silver and bronze medals at the 2016 Australian Food Awards last month. The Australian Food Awards are a new initiative of the Royal Agricultural Society of Victoria (RASV), designed to build on the success of their Royal Melbourne Fine Food Awards. L’Abruzzese won a silver medal…

“Using creativity to convert an idea into an invoice” is the focus of Celebrating Australian Food and Agribusiness Innovations released recently by Food Innovation Australia. Food South Australia members Ceravolo Orchards (Ashton Valley Fresh), MexEx , Tucker’s Natural and Swanport Harvest are among the nation’s top 50 innovators presented in this hardcover book, as…

Adelaide-based Beston Global Food Company (BFC) has launched a limited edition black wax cheddar as a tribute to the South Australian dairy industry. A series of 2,500 special release blocks were made available for purchase online via Beston Marketplace for one week as part of a hamper purchase. The cheese was also made available…

If you are thinking of applying for a Research and Development (R&D) tax incentive, a new checklist has been developed to help you get started. The R&D tax incentive scheme is administered by the ATO and Ausindustry. The scheme provides targeted R&D tax offsets designed to encourage more companies to engage in R&D. …

A new grant has been established to help South Australian businesses employ additional full time, part time and casual employees. The Job Accelerator Grant Scheme offers up to $5,000 per new job each year for two years to support new full time equivalent (FTE) jobs for businesses liable for payroll tax in South Australia…

Food South Australia is currently investigating options to partners with an accredited HACCP training provider to offer members access to a range of levels of HACCP training at member discount rates. Any partnered programs offered will include nationally accredited Statement of Attainment upon successful completion. If you are interested in participating in a HACCP training…