Zucchini Parmesan chips: Bake at 450 degrees for 20-30 minutes. I made the baked version a while back when the recipe was posted all over Facebook. This is the recipe I based mine off of: http://www.foodnetwork.com/recipes/ellie-krieger/zucchini-parmesan-crisps-recipe.html Enjoy!

This recipe looks AWESOME. Wish I could grab it out of my computer and eat it right now! Thought you might be interested in entering the New Year New You Ultimate Fitness Giveaway we just launched. Win a $500 @ActivwearUSA fitness gear makeover and $150 in healthy, artisan fitness snacks http://blog.undiscoveredkit...