THE White Hart in Nettlebed may be a tiny village inn but it certainly isn't small fry to a major catering firm.

Wyfold-based Charlton House has become a major shareholder in the 12-bedroom White Hart Hotel and its contemporary restaurant and bar.

The firm, which was set up by Veuve Cliquot businesswoman of the year nominee Robyn Jones 12 years ago, aims to keep the hotel's country character while bringing in a touch of luxury.

Chief executive Mrs Jones said: "We see this as a fantastic opportunity to marry our commercial acumen with Chris's skills and creativity to ensure that the White Hart continues to be profitable and successful."

The hotel's chef patron Chris Barber, who spent 11 years cooking for Prince Charles, said: "This is a very exciting opportunity for me to drive the White Hart on to bigger and better things."