So it looks like I'll be spending next week in Brisbane! (yay!) mr. Hubby will have to do some business but there will be time for us to do things together as well (whe first weekend of july is a nati ...

wow, this sounds interesting!
Are you doing more historical dishes? Great!
I would say, though I'm not sure, that you could easily leave 1/4th part of the sugar out without it having much consequen ...

So there I was, in Singapore last month.
And there I happend to find myself in the Hershey's store.
And they had cinnamon chips. Like chocolate chips. But cinnamon.
And I couldn't NOT buy them, ofc ...

I am, ofcourse, not born and raised in the UK or USA. Therefore I have no idea what would be the difference between a cobbler, a crisp and a crumble....aren't they all fruit on the bottom-crumbly doug ...

ah well, what's in a name...
You peel it by first twisting the head off, then opening the shell on the ' tummy' side, just run your thumb through and shell and little leggs will come off. The little ...