I ended up buying this chai as I was hunting to duplicate a cup of chai I recently had in a Nepalese restaurant here in Helsinki. This sounded like the closest thing, but in the end it wasn´t the same.

Anyways, this tea is beautiful. I mean it looks awesome with all those spices and what not mixed with the tea itself. I get happy just by looking at it. The dry scent is quite strong and spicy, just as you would imagine. There´s something liquor-ish, like rum or something.
I brewed this with 50/50 milk/water, and lots of honey. I boiled the tea with the water. The taste takes me back to childhood. It´s the christmas past without tasting what is normally sold as “christmas-y”. Anise is a bit over-powering for me, it takes too much space from the other players. The idea comes to mind that maybe I should add a teaspoon of some a bit smokey black tea to the mix? The taste isn´t “oriental” really, it´s more like home baked cakes and cookies. I thought there would be snow covered mountain tops, but somehow I get an image of a German christmas party with too many bright led- lights. What´s wrong with me?
But don´t get me all wrong, it´s a nice chai by all means, it´s just not what I was looking for this particular time. A good winter drink. My 10- year old daughter loves it.

Preparation

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An ex-coffee addict who just a little while ago finally admitted that coffee was only making him nervous and anxious. I´m at awe of the rich world that has opened to my senses after changing to tea. Each morning as I open my eyes I´m already thinking about which tea to have… it´s just wonderful, not a habit but a real passion. Or at least the beginnings of one.

Otherwise, I´m 36- years old, have a wonderful wife, two kids, two dogs. We live in an 70- year old house that isn´t sure to be standing for too many more.

With teas I´m still very much at the beginning stage where there´s so many things I haven´t tried and don´t know about that it´s almost overwhelming, but I´m trying to learn to enjoy the process and to be open to everything new.

I just keep on marveling about how satisfying a cup of tea really can be, on so many levels!