Category Archives: Mexican

Date: October 17th, 2017 Sauce Recipe: https://cookieandkate.com/2016/enchilada-sauce-recipe/ Enchilada Recipe: Cook and shred 1 lb of chicken breasts/thighs. I did breasts in the InstantPot with 2 cups of broth and some seasonings. Saute an onion and several cloves of garlic in butter … Continue reading →

Date: January 2nd, 2017 Recipe: http://flavorrd.com/2014/03/chicken-tortilla-soup/ Time to table: 45 minutes Servings: This will feed our family of 5 for 2 dinners Modifications: Didn’t make the fried tortilla strips and just used tortilla chips instead because we have kids. I also made some white rice … Continue reading →

Date: June 4th and June 17th Recipe: http://www.annies-eats.com/2015/04/24/fish-tacos-with-mango-salsa-and-avocado-cream-sauce/ Time to table: Tough to say, because we were making a lot of other stuff at the same time – I’d say probably 30 minutes for just this part of it. Servings: 4 … Continue reading →

Date: February 28th Recipe: http://elefantitasalegres.blogspot.com/2016/02/mexican-layer-casserole.html Time to table: 45 minutes Servings: Dinners and a several lunches Modifications: Didn’t use the frozen vegetables and used carrots, onion, garlic, and corn instead. We mixed the black beans in with the rice too. Next time I would mix … Continue reading →

Date: February 9th, 2015 Recipe: http://iowagirleats.com/2014/12/08/crock-pot-ranchero-chicken/ Time to table: 45 minutes for the sauce, prepared one day earlier. 30 minutes prep time after the chicken cooked in the crock pot all day. Servings: About two dinners worth Modifications: Used chicken thighs instead … Continue reading →

Date: December 28th, 2012 Recipe: http://www.annies-eats.com/2012/12/05/shrimp-enchiladas-with-roasted-poblano-sauce/ Tortillas: http://www.annies-eats.com/2011/11/01/diy-flour-tortillas/ Modifications: I only used one adobo pepper in the sauce because I didn’t want it as spicy for the toddlers. Time to table: 45 minutes Servings: 7 adults Ben: Love Erin: Love Annie: Like … Continue reading →

My mom was over, and she is not a cilantro fan 🙂 Date: October 8, 2012 Recipe: http://pinchofyum.com/chicken-tamale-pie Modifications: Used regular milk, an egg (not egg substitute) and a can of regular (not creamed) corn. May have used slightly more than … Continue reading →