Mandal Gaon Autumn Oolong

$24.00 CAD for 125g

$15.80 – $87.00

Like the spring tea we purchased last year, this autumn oolong was produced taking cues from Taiwanese manufacturing techniques. The result is a very smooth Darjeeling oolong with a pleasant nutty, toasted character and distinct notes of fruit and chocolate.

Read more about these autumn teas and the natural tea grower’s initiative that helps to produce them here.

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Enjoy added to a breakfast tea or on its own. The small dark leaves give a brisk and chocolate flavour.
A small garden located between the small hill stations of Sukhiapokhri and Ghoom, West of Kurseong, this garden has been producing tea since the early 1900s.

A handcrafted tea with notes of cocoa and subtle hints of wild flowers and raisins. It infuses bright and sweet with a slight smokiness.
This tea originates from a small tea grower village on the mountain slopes of the Himalayas in Darjeeling at 5500 ft. above sea level.
OUT OF STOCK We have just purchased the Autumn Oolong from this farm and it is available here.

Subtle vegetal notes lie beneath the bright, floral character of this second flush offering. Brews a light, amber-gold cup with a honey finish.
Margaret's Hope gets its name from Lady Margaret, the daughter of the garden manager Mr. Cruikshank. Lady Margaret loved the garden and promised to return to it from England. Unfortunately she died of a tropical disease on the way back and her hope remained unfulfilled. Formerly known as Bara Ringtong, the garden was then rechristened as Margaret's Hope.