Reviews of purchase Abbazia, "Fiorino d'Oro" Lambrusco Rosso

Tasting Notes

The taste of wine is balanced, velvety, with a characteristic fruity notes.

Aroma

Bouquet of the wine reveals delicate fruity and floral aromas with a characteristic muscat flavor.

Gastronomy

Wine is the perfect accompaniment to fruit desserts, fresh and canned fruit, fruit salads, pies, cakes, cookies, nuts. Moreover, wine can be used for cocktails.

Interesting Facts

Sparkling wine "Abbazia" Moscato Spumante is made ​​from grapes of the oldest in Italy - Moscato Bianco. It is grown on limestone and sandy soils in the province of Asti, in the heart of the Piedmont region. In the production of wine used secondary fermentation in the bottle for 12 months.

Producer's description

Winery Abbazia di San Gaudenzio, founded in 1848, is located in Santo Stefano Belbo - a small town between Monferrato and Langhe Roero, in the heart of the Piedmont region. Name "Abbazia" ("Abbey") comes from the ancient Benedictine monastery built here in the twelfth century. Today the winery manages fourth generation family Santero - Santero Mario and his children. After modernization, the company has allowed it to meet the requirements of the wine market. According to the owners of the winery, production technology and tradition are important, but also important and the land on which grapes are grown. Vineyards farms are located in the hills of the Piedmont and have the perfect conditions for growing grapes. Varietal diversity allows us to produce a wide range of wines, which are now exported to more than 50 countries. All production processes are in accordance with the certificates BRC, IFS, ISO and controlled by the Consortium of Asti, which guarantees high quality wines.

Sparkling wines Abbazia di San Gaudenzio satisfied with their quality of even the most demanding and passionate consumers. The ability to combine tradition and technology, passion and ambition, assets of more than 60 hectares of vineyards, mostly classified as DOC and DOCG, is a tool to compete in the top segment of the market wines and achieve high results. Wines Abbazia di San Gaudenzio repeatedly became medalists prestigious international wine competitions.