Grady's Chocolate Pecan Bread Pudding

It’s going to be another freezing dirty snow weekend, and you’re going to want Fat-ass comfort food. We’re throwing healthy and vegan out the window. Think of me as your dessert-slinging Paula Deen—without N-word and secret diabetes. This pudding was inspired by one of her recipes, but it’s definitely more Bedford Ave. than Savannah, GA. Think melty chocolate chip brownie disguised as a more sophisticated bread pudding. Grady’s chicory-infused coffee concentrate adds another dimension of taste (imagine me saying that in a Rod Serling voice).