15 Easy Vegetable Recipes For Your Holiday Menu

Choosing your main course is the easy part when it comes to planning a holiday menu. Adding vegetable side dishes that complement your entree is a little bit more of a challenge. Here are 15 of our favorite holiday-friendly vegetable recipes, many of which can be made ahead.

Southern-Style Green Beans-Slow cooked with smoky bacon and sweet onions, these Southern-style green beans are sure to become a family favorite.

Maple-Glazed Brussels Sprouts with Bacon-Brussels sprouts glazed with maple syrup and tossed with together with sauteed onion and chunks of bacon are a great side dish to serve with roast duck, chicken, turkey or pork.

Roasted Onion Medley-We've roasted a trio of onion varieties and tossed with them crispy bacon, fresh thyme and a drizzle of maple syrup for a sweet-savory side dish to serve with roast beef, pork or turkey.