Recipe Tips

Preparation

Mix first 7 ingredients in medium bowl. DO AHEAD Can be made 2 days ahead. Cover and chill. Bring to room temperature before using.

To boil corn: Bring large pot of water to boil; add pinch of sugar, if desired. Husk corn. Add corn to pot. Return water to boil and cook corn 4 minutes. Drain corn and serve immediately with lime-chive butter.