We were not very impressed with the flavor. The catalina dressing was over powering. I may try this again and use Ialian dressing instead.

obxcats

posted:

2/1/2013

I like it a bit more spicy so i added 1 oz. of Texas Pete and nuts, like peanuts, go well in this wonderful recipe.

brookerigs

posted:

10/17/2012

Very good...I left off the crushed pepper until I served my daughter...a little to spicy for her. Hit the spot when craving Chinese food. I added lots of yummy vegetables. And I would say serves 2-3 hungry adults.

daday01

posted:

8/20/2012

Loved it! I used a big bag of pre-packaged frozen Asian veggies.

a cook

posted:

6/17/2012

I was afraid this was gonna turn out awful but it was actually really good. I would make this again but maybe cut back on the crushed pepper, it was pretty spicy!

eimay

posted:

5/28/2012

Outstanding.

cllamms

posted:

4/19/2012

I used shrimp instead of chicken, used a bit more of the dressing mixture, and it was very good. I'll definitely make this again.

RHam01

posted:

1/17/2012

This is our family's most requested meal... The kids even pitch in and help cut veggies...

samanthacastellino

posted:

12/29/2011

Hi Michelle. kraft site is my favorite as it has the easiest and the tastiest recipes ever. I made this for dinner tonight and I am sorry I hate even leaving a negative reply since I love this site, But the dish did'nt turn out so good.

jessandtom2006

posted:

10/21/2011

Great Easy Dinner time recipe..My husband loves it and says it taste better than going out for chinese...not to mention it is easy on the budget as well.

This delicious alternative to takeout can help you and your family eat right. Not only do the carrots provide an excellent source of vitamin A, but the combination of vegetables also contains vitamin C.