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So folks,

We are relaunching our Supper Clubs. From March, we are aiming for there to be one a month, each with a different theme that steps beyond our normal menu. It allows us to try something new, something especially created as a feast and hopefully we can all have a lot of fun together! We hosted several supperclubs last year and they were always so much fun and a sell-out!

We are thrilled to be launching the 2018 Supperclubs in our new space – where we will have a lot more seating for everyone!

Our first one of the year will take place on 13th March at 7pm. As it has been such a hugely popular theme for us previously, we are going to present a Vegan Feast for everyone to enjoy (regardless of you usual dietary habits!). As many of you know, this time last year we made our dinner menu over 50% vegan permanently and this has been an enormous success, with vegans and meat-eaters alike.

Our menu for this Vegan Feast will be anchored in what is seasonally available, with everything made from scratch as always by us – a menu full of creativity, flavour, colour, texture and purity!

As always, we will be seating people at long tables so it will be a wonderfully convivial evening!

The Details:

Event: A Very Vegan Feast – a 5-course vegan menu with a special welcome drink

Location: Brother Hubbard North, Capel Street

Date/Time: Tuesday 13th March from 6.30 (dinner at starts at 7 sharp)

So book your spot now and save the date – it promises to be a fun evening!