It’s high time you knew the truth about the poisons in your food. Once you do, we believe you’ll join the growing army of consumers who will ultimately force food corporations to clean up their acts.

That’s why OCA is now involved in five lawsuits against companies that falsely label their products “organic” or “100% natural,” when in fact they aren’t.

And it’s why we are now testing a wide variety of foods for not just glyphosate, but also for atrazine, metolachlor, simazine, growth hormones, antibiotics and other chemicals and substances that humans were never intended to eat.

Let’s not kid ourselves. The battle for labels on GMO foods was as much about getting cancer-causing chemicals like glyphosate out of our food, as it was about labeling GMOs.

If the GMO labeling fight taught us anything, it’s that politicians and U.S. regulatory agencies work to protect corporate profits, not us.

We will lobby hard to get glyphosate, atrazine and other chemicals banned.

But I believe that ultimately, it will take a #ConsumerRevolution to get these poisons off the market. We must first identify the foods that are contaminated. Then educate the public and mass media. Then mobilize boycotts.

Over the coming months, as we test foods for poisons like glyphosate and atrazine, we'll need your help to launch massive boycotts.

P.S. Atrazine is the second most commonly used herbicide in the U.S. It’s widely used to combat weeds on golf courses, residential lawns and Christmas tree farms. It’s also used on half of all corn grown in the U.S. That means it's in our food.Donate online here.