Polly's new favorite thing: Deep-fried awesomeness

12:18 PM,
Feb. 6, 2014

The chimichanga at Habanero in Clifton.

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I decided in 2014 to eat less meat. I didn't say anything about deep-frying.

So when I had a quick dinner before a movie in Clifton at Habanero, I went for a vegetarian choice. There are lots there, and I could have done a vegetarian squash or tofu burrito or a veggie salad or taco. But no, I got the veggie chimichanga ($6.79).