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turmeric

Turmeric is one of the easiest Dyes to work with. A great dye for beginners, it works especially well on animal or plant-based fibers such as silk, wool and cotton, and easily fixes itself to the material with or without a mordant, ranging from bright yellow with no mordant to dark green with an iron modifier. Another plus: it’s a dye that does not require heat – cold water works well for turmeric, and for darker and more orange shades, heat can be applied.

Also known as Indian saffron, Turmeric has been used in Indian cuisine for thousands of years and is found in many foods as a food coloring.

Turmeric is one of the easiest Dyes to work with. A great dye for beginners, it works especially well on animal or plant-based fibers such as silk, wool and cotton, and easily fixes itself to the material with or without a mordant, ranging from bright yellow with no mordant to dark green with an iron modifier. Another plus: it’s a dye that does not require heat – cold water works well for turmeric, and for darker and more orange shades, heat can be applied.

Also known as Indian saffron, Turmeric has been used in Indian cuisine for thousands of years and is found in many foods as a food coloring.

Turmeric is one of the easiest Dyes to work with. A great dye for beginners, it works especially well on animal or plant-based fibers such as silk, wool and cotton, and easily fixes itself to the material with or without a mordant, ranging from bright yellow with no mordant to dark green with an iron modifier. Another plus: it’s a dye that does not require heat – cold water works well for turmeric, and for darker and more orange shades, heat can be applied.

Also known as Indian saffron, Turmeric has been used in Indian cuisine for thousands of years and is found in many foods as a food coloring.

Turmeric is one of the easiest Dyes to work with. A great dye for beginners, it works especially well on animal or plant-based fibers such as silk, wool and cotton, and easily fixes itself to the material with or without a mordant, ranging from bright yellow with no mordant to dark green with an iron modifier. Another plus: it’s a dye that does not require heat – cold water works well for turmeric, and for darker and more orange shades, heat can be applied.

Also known as Indian saffron, Turmeric has been used in Indian cuisine for thousands of years and is found in many foods as a food coloring.