Tag: Mexican Food

Knocked out these Fish Tacos last night for the kids and they crushed! 2 big thumbs up…will do again and again. It may look like a lot of work, but they were truly worth it and it was actually a lot faster than I thought. I included ingredients below for ease of shopping, check the links for how-to’s:

This Blackened Cod recipe although I added lemon juice to it before applying ingredients, let it all sit about an hour and then drained the lemon juice before blackening. I’m not married to this fish, but it came out pretty good, but think the rest of the stuff below really made it…any other suggestions let me know as I’d be game. Ingredients are here, for the how-to check the link above:

1 1/2lbcod fish(cut into 3 inch long fillets)

1 1/2tspsmoked paprika

1tspgarlic powder

1tsporegano

1/2tspground cumin

1/2tspsalt

1tspblack pepper

1/4tspcayenne pepper

2tbspcanola oil

I added lemon juice from 1 lemon

And this fish taco sauce, and I changed the sour cream to yogurt (although Honey Greek Gods yogurt which was all I had and it was yummy…will do again). Ingredients are here, for the how-to check the link: