About

Our Story

London Lennies- generations of Experience, delivered fresh daily. Our tradition of excellence in hand--selecting our fish and seafood began in 1959 when my father, Leonard "Lennie" Barnes, first opened the door to our family restaurant here in Rego Park, Queens. He first discovered his love of fresh fish and seafood during a seafaring stint in the Merchant marine, which brought him to local fish markets across the globe. Daily visits with my father to the Famous Fulton Fish Market are some of my fondest memories of him, and these visits are a tradition I continue today. Our commitment to serving only the best hand-selected, local fish and seafood is the essence of our menu, rich with top-grade fish and seafood selections, artfully prepared and presented to you with pride and consistency. For over 50 years, we are honored to have become a tradition among your dining alternatives.