"Go and reconcile with him who has trespassed against you before he comes and apologises to you and steals your crown" - H.H. Pope Cyril VI<br><br>"O Lord I was not aware of the treasure within me that is You" - H.H. Pope Shenouda III

"Go and reconcile with him who has trespassed against you before he comes and apologises to you and steals your crown" - H.H. Pope Cyril VI<br><br>"O Lord I was not aware of the treasure within me that is You" - H.H. Pope Shenouda III

"Let all bitterness and wrath and anger and clamor and slander be put away from you, along with all malice. Be kind to one another, tender-hearted, forgiving each other, just as God in Christ also has forgiven you." - Eph 4

Avocado-based salsa from La Parilla Suiza
6 tomatillos
4 serrano chiles (more, or less, to taste)
2 medium avocados (peeled and seed removed)
1 cup water
1/4 cup cilantro (leaves, fairly tightly packed)
salt to taste
Remove husks from tomatillos and simmer 10 minutes, or until
tender. (if using canned, there is no need to simmer). You may
simmer the serranos with the tomatillos, if you wish. put all
ingredients into blender and blend until smooth. This doesn't
keep very long, since the avocado tends to turn brown. The ideal
consistency will be thin enough to pour, without being watery.