You have entered the world of travel
and
nonsense with Billy Bob and friends

?

Sunday, January 20, 2013

Nasty nasty steak

I don't know....maybe just sit around an' do nuttin. Ya know, I'm get'n pretty good at that. I don't have to do no housework 'cause there ain't gonna be nobody com'n by to visit. Ain't got no chores what has to be took care of this very instant. Life is good when ya know how to handle it. Relax, take it easy....do nuttin.

Speak'n of chores. Remember them two steaks I took out the freezer yesterday? Them are the most god awful look'n steaks I ever see in my whole life. Weren't the right color. Feel kind of slimy. Was full of water. I'm talk'n bad ass nasty. But I cook them suckers up anyhows....throwed 'em on the grill. Then I ate one. Ha, this ain't steak. This is a old chunk of road kill 18 wheeler tire tread. Good thing I boiled me up some taters an' made some gravy.

Now that got me to think'n. I bought these things at Walmart. In a big ol' box advertis'n corn fed super delicious top sirloin steak. All wrap up in air tite vacuum baggie thingys. Wouldn't you think these would be super delicious steaks grilled up on the barbie? Ain't never gonna make that mis'steak' again. It ain't really got a thing to do with Walmart neither. These are the same boxed up steaks found in any big super market. I would be almost will'n to bet a dollar they come from China though. Maybe they was Chinese oxen or a yak....something like that. What ya think???

I been think'n since I love my coffee....what ever happened to Arbuckles coffee? Arbuckles is the original cowboy coffee ya know. A quick Google search and "MY GOD", that stuff is $18 a pound....plus ship'n. I ain't never taste Arbuckles coffee....alway stick with the cheap stuff Folgers classic roast an' Maxwell House. I like a rich body coffee with plenty kick to it. And I don't find that in the cheap coffee no more. Kind of tastes like they wash the beans in kerosene or something like that. Wonder if'n I can find some Arbuckles in one the big grocery chains? I deserve a good cup of coffee.

If'n I can believe the weather forecast thingy, we got another great week ahead of us. Last nights low was 51 degs, so that was good. Look'n like another close to 80 day again today. That's sit'n outside weather ya know.

Speak'n of sit'n outside, I charge up the "bubba boat" battery yesterday. Hook it up to the solar panels with a set of jumper cables. There ain't no wind this morn'n, so I maybe/might go over to the lake and launch the "bubba boat". Take me a fish pole along just in case I see a fish jump'n round out there. I'm think'n it's bout time the old Billy Bob catched him up a great big ol' bass fish. Hell, even a little one would be OK too.

I'm think'n a grilled up fat pork chop for supper tonight. Baked tater and maybe some corn. I sure as hell ain't gonna eat this other steak I got left from yesterday. Sadie Mae???? She like steak.

I hesitate to comment, but you did ask "What ya think???". I think I would go hungry before I'd buy meat from Walmart. Most supermarkets will do whatever they can get by with, and what probably keeps them in check is the worry of bad publicity - not the worry about their customers' health or happiness. I just don't trust Walmart and never have, so I surely wouldn't buy food there. And now that the U.S. is importing more food from China, just look at what they try to get by with when it comes to inanimate objects - do you think they care about food quality or safety? Sorry, but I'm really opinionated on this subject.

I had a cup of coffee at a restaurant not to long ago and thought I died and went to heaven. YUP it was Arbuckle, I asked if they new where you can buy it and they said only on line of course theirs is delivered to them. I drank so many cups I almost was climbing the walls. hahaha Yes the price stopped me dead in my tracks for ordering some.

If yоuг oven thеrmometег does not match your oѵen temperature setting, you will want to have уouг oven саlibrated.When you аre bakіng bread, yοu can гaise the bread ԁough in the colԁ oven and then just turn on thе ovеn tο the сorrect temperature once thе breaԁ іs raised.Roll each portion іnto the thickness of a broom handlе.

About Me

Ya ain't talk'n to an ordinary man when ya view my blog. I'm different.
Retired a few years ago and been "on the road again" ever since. I have a 35 foot motor home what is pretty much self contained for off grid boondocking. I make stuff and enjoy life for what it is.