tag:blogger.com,1999:blog-12411922.post4015983902789206948..comments2015-08-02T12:17:17.500-06:00Comments on Kalyn's Kitchen®: Recipe for Parsley Hummus with Whole Wheat Pita ChipsKalyn Dennyhttp://www.blogger.com/profile/02499065771517548587noreply@blogger.comBlogger26125tag:blogger.com,1999:blog-12411922.post-3635742381104385542011-03-17T15:50:10.894-06:002011-03-17T15:50:10.894-06:00Misty, very fun hearing that the kids liked it!Misty, very fun hearing that the kids liked it!Kalynhttp://www.blogger.com/profile/02499065771517548587noreply@blogger.comtag:blogger.com,1999:blog-12411922.post-51111570021931140302011-03-17T15:41:30.778-06:002011-03-17T15:41:30.778-06:00Very yummy! I made a double batch and the only big...Very yummy! I made a double batch and the only big change I made was to use full-fat Greek yogurt instead of sour cream. We never have sour cream on hand but almost always have Greek yogurt. My 5 y/o daughter and almost 2 y/o son loved this! I only used a tsp of coarse sea salt for the double recipe. Oh and I also only had toasted sesame oil, so I used half so the flavor wouldn&#39;t be too strong. And I went lighter on the cumin for the kids. This is a keeper recipe for sure!Mistynoreply@blogger.comtag:blogger.com,1999:blog-12411922.post-20779920637412616932010-03-24T01:23:50.406-06:002010-03-24T01:23:50.406-06:00How come that I missed this recipe last summer??? ...How come that I missed this recipe last summer??? Love hummus and the idea to make it green with the addition of some parsley is brilliant! <br />I&#39;ll be growing both flat and curly parsley in my vegetable garden this year, so I can do some comparative tasting ;)Pillehttp://www.blogger.com/profile/05817049547134774699noreply@blogger.comtag:blogger.com,1999:blog-12411922.post-49218669831873871652010-03-24T01:06:58.647-06:002010-03-24T01:06:58.647-06:00I just printed this out. Will be a good one to try...I just printed this out. Will be a good one to try cause I have leftover parsley to finish up.lynntofunoreply@blogger.comtag:blogger.com,1999:blog-12411922.post-66703471730219772382009-06-27T20:46:15.101-06:002009-06-27T20:46:15.101-06:00Thanks for the reply! I think a caution might be i...Thanks for the reply! I think a caution might be in order on this one. I like salty, but this blew me away.EmilySullinshttp://www.blogger.com/profile/12419209299973577615noreply@blogger.comtag:blogger.com,1999:blog-12411922.post-27966167743928293282009-06-27T10:50:21.067-06:002009-06-27T10:50:21.067-06:00I love hummus, too, and this is a great twist on t...I love hummus, too, and this is a great twist on the classic version, not only the parsley but the spices you add. Yummy!Jamiehttp://lifesafeast.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-12411922.post-47859928094521630462009-06-26T22:33:02.281-06:002009-06-26T22:33:02.281-06:00Emily, thought it was a misprint (when I first saw...Emily, thought it was a misprint (when I first saw your comment I thought it was supposed to say 1/2 tsp.) but I just got the cookbook and checked and it does say 1 1/2 tsp. salt. Maybe I should add a caution in the recipe though, thanks for letting me know.Kalynhttp://www.blogger.com/profile/02499065771517548587noreply@blogger.comtag:blogger.com,1999:blog-12411922.post-47362292948484446472009-06-26T21:59:52.636-06:002009-06-26T21:59:52.636-06:00Yum! I love the recipe, but I must say: I used les...Yum! I love the recipe, but I must say: I used less than half the salt called for, and I still had to add a whole extra can of chickpeas to cut the salty flavor - to the point where I wonder if it&#39;s a misprint. Thanks for the great recipes and photos!EmilySullinshttp://www.blogger.com/profile/12419209299973577615noreply@blogger.comtag:blogger.com,1999:blog-12411922.post-50788009567424425792009-06-26T19:50:35.480-06:002009-06-26T19:50:35.480-06:00I think cilantro hummus has to be the next one I t...I think cilantro hummus has to be the next one I try!!Kalynhttp://www.blogger.com/profile/02499065771517548587noreply@blogger.comtag:blogger.com,1999:blog-12411922.post-59954894644114188622009-06-26T17:58:40.075-06:002009-06-26T17:58:40.075-06:00This looks awesome. Trader Joe&#39;s has various h...This looks awesome. Trader Joe&#39;s has various hummus offerings. They also have a 4 flavor hummus layered thing, which has cilantro hummus that they don&#39;t sell indivdually. I buy it just for that cilantro hummus.ValerieAnnehttp://www.blogger.com/profile/07068431664235276140noreply@blogger.comtag:blogger.com,1999:blog-12411922.post-44806786886991693022009-06-26T14:08:58.670-06:002009-06-26T14:08:58.670-06:00Mmm, love hummus. Haven&#39;t seen a parsley vers...Mmm, love hummus. Haven&#39;t seen a parsley version before, but sounds like a unique twist.Cate O'Malleyhttp://www.sweetnicks.comnoreply@blogger.comtag:blogger.com,1999:blog-12411922.post-86920681366139171562009-06-26T09:30:16.411-06:002009-06-26T09:30:16.411-06:00So much parsley, it&#39;s green! Looks so pretty. ...So much parsley, it&#39;s green! Looks so pretty. I like the addition of sour cream for tang too. I just love hummus&#39;s.Katerinahttp://www.blogger.com/profile/13281121494977813591noreply@blogger.comtag:blogger.com,1999:blog-12411922.post-24784113702817940372009-06-26T08:18:27.211-06:002009-06-26T08:18:27.211-06:00Hummus is such an easy and healthy snack/meal. I l...Hummus is such an easy and healthy snack/meal. I love it and your mix with parsley sounds wonderful. I like those eastern flavors! Thanks for the recipe and all the great links as well. <br /><br />Have a good weekend!<br />Melissaglutenfreeforgoodhttp://www.glutenfreeforgood.com/blog/noreply@blogger.comtag:blogger.com,1999:blog-12411922.post-58668968447570587512009-06-26T07:29:26.300-06:002009-06-26T07:29:26.300-06:00Kalyn,
I&#39;m a hummus addict, but I&#39;ve never...Kalyn,<br />I&#39;m a hummus addict, but I&#39;ve never had it with parsley. Need to give that a try.Kevinhttp://www.blogger.com/profile/01385923797403540154noreply@blogger.comtag:blogger.com,1999:blog-12411922.post-74700887023342721812009-06-26T05:31:02.924-06:002009-06-26T05:31:02.924-06:00I love hummus in all of it&#39;s many incarnations...I love hummus in all of it&#39;s many incarnations!Pamhttp://www.blogger.com/profile/02651944290195111894noreply@blogger.comtag:blogger.com,1999:blog-12411922.post-51714271970955747042009-06-25T22:23:01.461-06:002009-06-25T22:23:01.461-06:00Interesting. I&#39;ve always blown off curly parsl...Interesting. I&#39;ve always blown off curly parsley. I&#39;ve got loads of flat, though, and love hummus, and this is a great time of year for dip-type stuff.<br /><br />Boo! Now I&#39;m going to have to make it, you mean mean Kalyn!Amy (Shiny Cooking)http://shinycooking.comnoreply@blogger.comtag:blogger.com,1999:blog-12411922.post-31801963393482496122009-06-25T20:40:10.387-06:002009-06-25T20:40:10.387-06:00This sounds fabulous, Kalyn. I love parsley!This sounds fabulous, Kalyn. I love parsley!Anhhttp://www.blogger.com/profile/09712039473488252840noreply@blogger.comtag:blogger.com,1999:blog-12411922.post-10524501130811845312009-06-25T11:29:25.177-06:002009-06-25T11:29:25.177-06:00Oh lovely! Our parsley is taking over our kitchen...Oh lovely! Our parsley is taking over our kitchen so I&#39;ll have to whip up some of this.Kellyhttp://www.blogger.com/profile/03573340707827029537noreply@blogger.comtag:blogger.com,1999:blog-12411922.post-29053774750653465042009-06-25T10:08:18.901-06:002009-06-25T10:08:18.901-06:00So glad people are liking the idea of this. I rea...So glad people are liking the idea of this. I really like the new Bon Appetit cookbooks that this recipe came from; lots of interesting ideas. I agree, the idea of parsley in hummus was a natural!<br /><br />Tammy, thanks for that feedback; I love hearing that the blog is helpful.<br /><br />MichaelZ, I like both types of parsley and think they could both be used interchangeably in this.Kalynhttp://www.blogger.com/profile/02499065771517548587noreply@blogger.comtag:blogger.com,1999:blog-12411922.post-90225839099427187512009-06-25T09:54:05.827-06:002009-06-25T09:54:05.827-06:00It looks like you are using the curly parsley. I ...It looks like you are using the curly parsley. I grow Italian flat leaf and prefer it for most things except decorative garnish. Would you suggest only the curly for this dish or change anything with the flat leaf?Michael Znoreply@blogger.comtag:blogger.com,1999:blog-12411922.post-4131252182781737012009-06-25T09:53:31.818-06:002009-06-25T09:53:31.818-06:00I&#39;ve never tried parsley in hummus- and I&#39;...I&#39;ve never tried parsley in hummus- and I&#39;m now wondering, <i>Why not?</i> It sounds fresh and delicious.Karina Allrichhttp://www.blogger.com/profile/02967274458508952874noreply@blogger.comtag:blogger.com,1999:blog-12411922.post-23927655055849740472009-06-25T09:19:34.308-06:002009-06-25T09:19:34.308-06:00I can&#39;t wait to try this because hummus is one...I can&#39;t wait to try this because hummus is one of my favorites. I am preparing a great many of your recipes and have yet to find one that I haven&#39;t loved. Thank you so much for this blog, as it is crucial to helping me reach my weight loss goals.Tammy Khttp://www.blogger.com/profile/17334008867050636463noreply@blogger.comtag:blogger.com,1999:blog-12411922.post-5116695404375718742009-06-25T08:36:30.936-06:002009-06-25T08:36:30.936-06:00Your hummus looks terrific! It&#39;s one of our fa...Your hummus looks terrific! It&#39;s one of our favorite snack foods. Love the parsley variation!<br /><br />Since I started making my own pita chips, I&#39;ve never looked back. They are soooo much better than store bought! I&#39;ll have to try them using whole wheat pitas next.Susan @ SGCChttp://www.blogger.com/profile/00156812413651058664noreply@blogger.comtag:blogger.com,1999:blog-12411922.post-36558983101550983322009-06-25T07:11:50.437-06:002009-06-25T07:11:50.437-06:00I love hummus in any form. The pretty green color...I love hummus in any form. The pretty green color of this one makes me think it would taste perfectly fresh on a summer&#39;s day.Cookin' Canuckhttp://www.blogger.com/profile/00495903173224103152noreply@blogger.comtag:blogger.com,1999:blog-12411922.post-87382918190897529112009-06-25T07:06:28.975-06:002009-06-25T07:06:28.975-06:00I was thinking this sounded familiar and then I re...I was thinking this sounded familiar and then I realized it&#39;s from my favorite cookbook! I love parsley and hummus...just haven&#39;t gotten around to trying them together yet.Joannehttp://www.blogger.com/profile/17133232352924060797noreply@blogger.com