June 1, 2009

Homemade Potato Chips

Method :Wash and peel the potatoes. Slice them very thin and round. Heat oil in a kadhai for frying the potato chips. Fry till golden and crispy. Next sprinkle salt and redchilli powder.. Crispy potato chips ready to serve.. :)

I love chips and have been eating bags full of them...now u say I can make it at home too?? ouch then maybe I will eat it a little after all that effort...u have a great blog and thanks for dropping by mine..