Glow Bowl

Glow from within.

I'm always down for an easy one bowl recipe.Minimal cooking, throw all the goods on top and perfecto. You've got yourself a mighty fine meal.I've found over the past two years of being vegan that simple is always better. Minimalism in a bowl.This bowl is low cost, nutrient dense, and packed with all the veg your heart is dancing for (yes, literally dancing for it.)

Lime Chili Pepper Vinaigrette

Directions:

Prepare your basmati rice (follow the instructions on the bag.) Mine called for 2 cups water for every one cup rice, simmering for 18- 20 minutes to your preference.

Meanwhile, dice your veggies. I lightly baked my broccoli for 10 minutes at 350 with salt, pepper, and garlic. Dice the rest of your veggies to your liking and set aside. I ate most of mine raw. Feel free to lightly bake your veggies on a pan if that's more your speed.

For the vinaigrette, I whisk the apple cider vinegar & lime juice together, then added in the rest of your ingredients. Whisk it baby! Taste test to see if you need more spice, salt etc. If you like tangy, this is a great alternative for a lighter dressing.

Once done, plate your food, drizzle the dressing of your choice and do a happy dance. You've done it!