Melted Witch Puddles Recipe

What a world, indeed! Easier than tossing a bucket of water, adding these puddles to your Halloween party is a snap. Discover the secret to melting your own coven of witches by following the easy instructions below.

Directions:1) Roll out cookie dough and cut into puddle-like shapes.2) Bake according to instructions on package and cool.3) Frost with white frosting and set aside.4) In a large plastic bag, combine water and food coloring, then add coconut. Seal bag and shake until coconut is tinted. Set aside.5) In a microwave-safe bowl, melt chocolate chips and 2 tbsp. butter, stirring occasionally.6) Put 1/3 cup chocolate mixture in a resealable plastic bag and cut off a corner.7) Dip triangle-shaped corn snacks in remaining chocolate mixture. Using chocolate in the bag, pipe a dot of chocolate on top of cookie and place dipped triangle-shaped corn snack on top, making a witch’s hat. Set aside to dry. Repeat with remaining cookies and corn snacks.8) Once dry place a witch hat on the top of each puddle.9) Place a pretzel stick along side of the hat. 10) Sprinkle a pile of coconut at the end of each pretzel stick. Repeat with remaining puddles, hats and brooms.