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Best Grill Roasted Corn on the Cob

Total Time

20mins

Prep

0 mins

Cook

20 mins

I live in the Midwest and I am convinced that there is NO better way to eat fresh summer sweet corn!
The trick is not to soak it! If you soak the corn the result will be steamed and not truly "roasted". The husks may get a little burned but the corn will be perfect. (I know, it was hard for me the first time too, just trust me)
P.S. Use the freshest sweet corn you can get!