Friday, November 12, 2010

Banh Mi- Style chicken Sandwiches

I've wanted to try a Banh Mi sandwich since watching "The Great Food Truck Race" on Food Network. This recipe didn't disapoint. These sandwiches are delicious, but messy. You can adjust how hot by serving the sandwiches with the sauces on the side.Baguette split1/4 cup light mayo2 T sriracha (Thai hot sauce)2 cooked chicken breasts, sliced1/4 c sweet chili sauce1 -2 jalapenos, thinly sliced2/3 English cucumber, peeled and thickly slicedMin and cilantro leaves2 c. shredded lettuce1/2 cup shredded carrots1 T seasoned rice vinegarTo make the sandwich, spread both sides of the baguette with mayo and sriacha. Arrange chicken over the bottom halves and moisten with chili sauce. Add jalapenos, cucumber, and herbs, then drizzle with more sauce. Toss the lettuce and carrots with the vinegar, add to the sandwiches, then finish with more chili sauce. If you 'd like. Add top halves and serve with lots of napkins.

About Me

Since meeting in a BYU Old Testament class in 1977,we were married in August 1979 and have been blessed with 4 wonderful children. We've added a son in law and a daughter in law and three granddaughters and a grandson. We couldn't be more blessed! Tom is an attorney and Joan is a fulltime Mom and homemaker.