More Articles

Because it’s Sunday and this is by far my favorite way to brunch. This Avocado Eggs Benedict is not as sinful when you pair freshly cut avocado, whole wheat English muffins and a perfectly poached egg. Even though it’s straight egg/butter sauce on top, but…

This is without a doubt, my favorite dish to make and to eat! It’s good for any occasion and any crowd. There’s a couple components to this dish that round it out and make it so much better than your average jambalaya. I use the classic…

This recipe was one of my first creations for a magazine contest. The contest was “5 Ingredient Week Night Meals”. This recipe won and has been featured on the Taste of Home website since Spring 2013 and as of recently it was featured in the…

Happy Halloween to all! Make this comforting spiced soup anytime but I was particularly fond of this for Halloween this year. I went a little crazy with the designs but loved the way the creme fraiche just melted into the soup creating a creamy factor.…

I’ve never been big on the whole pumpkin fad during the Fall months. I have maybe one Pumpkin Spice Latte a year from Starbucks just because my curiosity gets the better of me and I definitely don’t go out of my way to stock up…

I am absolutely head over heels in love with perfectly seared scallops. Throw some creamy dreamy pesto on top and I’ve died and gone to heaven. This dish is so simple and looks so impressive on a plate. I garnished these beauties with a little squeeze…

Smoky, spicy, sweet and creamy; everything you could dream up in a soup. Today required a hardy and delicious soup so I decided to recreate this chowder from last fall and it couldn’t of been more perfect considering I bagged some beautiful sweet corn. My…

Follow, Like, Pin, Connect

Welcome to Dash of Savory!

You'll find that all my recipes are homemade, full of love and delicious to no end. I want to inspire everyone to cook like a Chef in the comfort of their own home! My site is eclectic and full of inspiration for even the most basic cook to create a beautiful meal.
Cook with passion, savor good food, and love great company.