Corn Cakes

Arepas La Antioqueña

Made in Colombia, Arepas La Antioqueña are as authentic as it gets. This is a staple product for Hispanics. Arepas are widely used for both breakfast and dinner and go perfect with butter and cheese, guacamole, “carnitas”, and many other toppings.

Our arepas are gluten-free and pre-grilled, which reduces preparation time and improves consistency.

Our competitor arepas usually aren’t. Additional ly, they are individually separated which guarantees they won’t stick to each other.

Arepa Blanca La Antioqueña: (White Corn-Cake)

Most of our competitors use flour. We don't and this is how Hispanics like it: 100% Corn.