In the Kitchen with Ken - Tasty pork

Monday

Jan 30, 2012 at 8:04 AM

This week we’re taking a pork tenderloin and slow-cooking it with some apples and a spicy rub.

This week we’re taking a pork tenderloin and slow-cooking it with some apples and a spicy rub. It’s an easy, tasty treat that takes some time to make but is well worth the wait. Give it a try, and check out my fan page on Facebook.