Licensing and Permits for your food truck

Before coming to Venture Food Trucks to customize a food truck, inquire with your local city hall about the rules and regulations for operating a mobile business. Many of our customers have a hard time navigating the regulations, permits and licensing issues that hold them back. We can help you with that! Every state and every province has different rules. If you need help going through the literature, give us a call and we would be happy to go through it with you.

It is also beneficial to contact your health department to find out what requirements must be met for your mobile business. For example, some states require only 1 sink only in a concession truck/trailer, while other states require 4! Your health department will give you the information you need so that Venture Food Trucks can build your truck or trailer smoothly, and allow you to hit the ground running. Please Review Step 3 for more information on Health Permits.