Roswell Restaurant Week Kicks Off on January 22

Roswell Restaurant Week returns to celebrate the city’s finest culinary experiences from January 22 to 31, 2018. This is the third consecutive year the event will be presented by Roswell Inc.

This year’s event includes 32 participating restaurants from around the city, all of which will present specialized prix fixe menus featuring signature favorites as well as original specialties.

New to the event in 2018 is the option for restaurants to include a drink pairing as an add-on menu choice.“Our restaurant community is at the very heart of one of our top five industries in the city—food and hospitality,” said Steve Stroud, executive director of Roswell Inc. “This event is designed to support and strengthen this industry by showcasing all the unique dining options we have in Roswell, while inviting both locals and newcomers to experience our city’s flourishing culinary scene.”