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This is small restaurant located couple of blocks away from the Esplanade Park. There are available only surprice menus: vegeterian and non-vegeterian. We went there on late Saturday afternoon and both decided try the non-vegeterian 4 course menu. All the portions were very delicious with mix of excellent pure tastes, adventure combinations meat and fish combined Finnish vegetables. The whole...
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Generosity of spirit is rarely mixed with skill and perfection, but Spis pulls of the trick of mixing courses, wines and enthusiasm without being intrusive or patronising. But overall, the generosity was what comes away. Ingredients are wide-ranging and delicious, when whizzed up into a froth or what would be contrived in other hands, they remain fresh and original. One...
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A small and intimate restaurant that serves Finnish ingredients & tastes in a whole new way. Voted Restaurant of the year 2015. On the menu is a choice of a long meny or a short meny.
I suggest come with plenty on time and go for the long menu. Take also the wine package that is designed for the meny....
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Had a dinner with my husband and a 20 months old son. I was worried how our family with a toddler would be received in a small culinary place like this.
Well, perfectly. We ate the tasting menu, and loved it. Our son ate a fish course, dessert, and a lot more. The waiter was perfect and knew the product...
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Very interesting food - we took the long taster menu. The accompanying wines were excellent but unusual. The portions are well paced, so that even after six courses you don't feel too full. The restaurant is very small, simply but tastefully decorated. The service is friendly and personal.

We have been here several times – and enjoyed every time. What makes Spis so special is the combination of excellent food, interesting wines and relaxed & friendly service. It’s always a surprise menu – you can choose the short or long version and they match each dish with a different wine. Wines are mainly from small producers in France,...
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Had a few dinners here - never disappointed, they cook a tasting menu from seasonal nordic ingredients. As long as you are OK with strong flavors (herring, beets etc), you will have a great meal. Not a fine dining restaurant, but a comfy hip little eatery. I love this place.

We reserved a table in Spis restaurant for to celebrate both of ours birthdays. We did read before hand that most of the tasting menu foods were vegans but we were suprised about the sizes and the accual content of the meals. We got two creatings from the chef which we both thought wete a joke, it was so ridiculous....
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