Tangy Pork Chops Haiku: "Marinate all day, let that flavor seep on in, then I had to bake." Too cold to grill and I couldn't subject my gorgeous, thick Costco pork chops to the George Foreman, so I 1. marinated them in the above ingredients for 8 hrs., 2. quick browned them 3 min./side in cast iron skillet, 3. moved skillet to 350 deg. oven for 20 min. til temp reached 145, and 4. removed and let them rest for 10 more min. b4 serving. O Mmmmmm G, these were really good pork chops; can't wait for spring and to be outside on the patio grilling them!

Reviewer:

Really good! I left out the garlic powder, but did sprinkle Weber Steak & Chop seasoning over the tops while grilling. Quick, easy and ingredients that I always have on hand! Due to the time of year, I grilled them on an indoor grill. Thanks for the recipe!

Reviewer:

I didn't have time to marinade, so I just pan seared the pork chops with salt and pepper, then poured the marinade on them like a sauce, so delicious !! Also I was out of apple juice so I substituted half lemon juice and half orange juice.