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Rhubarb Pork Chop Bake Recipe

True, it's a little unusual to combine rhubarb with meat in an entree, but my family loves this recipe! It was created by my mother in an effort to use abundant rhubarb from our farm garden. I'm sure you'll enjoy it, too!
-Edie deSpain
Logan, Utah

Directions

1.In a large skillet, cook the chops in oil over medium heat for 2-3 minutes on each side or until chops are lightly browned; drain. Sprinkle with rosemary, salt and pepper. Remove from the heat and keep warm.

2. In a large bowl, combine the rhubarb, bread cubes, brown sugar, flour, cinnamon and allspice.