Feel free to add or take off ingredients that you like/ don’t like. This dip is very easy to customize to your taste. Spice it up with a hotter salsa, or keep it nice and mild for the kiddos! Either way it always comes out delicious!

Lower Fat Option: Use “1/3 less fat” cream cheese and “light” or “fat free” sour cream to lighten the fat grams and calorie load. I have made it this way and is very delicious as well. Serve with Baked Tostito Scoops also!

Kitchen Tip: I think the easiest way to slice green onions is with a kitchen shear. I wash and dry the onions, then take my kitchen shears and cut them right over the dip or whatever recipe I am using them in…easy peasy!