“Food is the reason we farm. We love it. Growing it, eating it, and giving it to those we love. It’s an incredible job to have, being a farmer. No bosses, no rigid schedule, no cubicles. Farming allows us to get outside everyday, use our minds critically and creatively, and gives us freedom to do what we want, and how we want to do it. We literally reap what we sow. Our motivation yields bounty, while our short-comings equal loss. It is the definition of a learning process, and every year we learn more and more. We hope to always grow food for ourselves, our friends and family, and our community.” -Pat and Sarah. Farmers of Squashington Farm