Homemade Chicken Nuggets

These are my grown up version of chicken nuggets, but I promise the kids will like them too! They are so good that you don't even need a sauce to dip them in! Serve them up for dinner or make them as an appetizer at your next gathering. Just make sure you make a lot of them, they are always a big hit! Ingredients:

2 Boneless, Skinless Chicken Breasts

6 tbsp of Butter

1/2 cup dried, Italian Seasoned Bread Crumbs

1/4 cup unseasoned, Panko Bread Crumbs

1/4 cup Parmesan Cheese

1/2 tsp Salt

1/4 tsp Garlic Powder

1/4 tsp dried, Italian Seasoning

Directions:

Preheat your oven to 400 degrees. Cut your chicken into 1/2" cubes. Melt your butter. I just put the butter in a glass pie plate & microwave it at 30 second intervals until it is melted. Make sure to take it out & swirl the plate around to mix it together.