Best chicken fried steaks in Texas

Here are our favorites from around the Lone Star State.

Courtesy

Wichita Falls: Parkway Grill & Club

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North Texans take their chicken fried steak seriously. Cowboys have been pounding stringy beef into edible submission since the days of the Chisolm Trail, a skill that was ultimately refined by good Christian women and passed through the generations.
The specimen you see above is the work of the Parkway Grill & Club in Wichita Falls, a sports bar and grill that specializes in dude food that first follows the most important rule — “It’s hot, it’s brown and there’s plenty of it.” Their CFS is delicious.

North Texans take their chicken fried steak seriously. Cowboys have been pounding stringy beef into edible submission since the days of the Chisolm Trail, a skill that was ultimately refined by good Christian women and passed through the generations.
The specimen you see above is the work of the Parkway Grill & Club in Wichita Falls, a sports bar and grill that specializes in dude food that first follows the most important rule — “It’s hot, it’s brown and there’s plenty of it.” Their CFS is delicious.