Classic Boning Knife - 5"

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Wusthoff's best-selling collection for generations, CLASSIC full-tang knifes are precision-forged from a single piece of an exclusive high-carbon stainless steel. The CLASSIC collection features handles made with polyoxymethylene (POM), a highly durable synthetic material that resists fading and discoloration.

The CLASSIC Boning Knife is ideal for removing bones in pork, beef or chicken. The long narrow curved blade enables the knife to move cleanly along the bones for clean cuts.