A Wafer Cookie Pop Recipe That’s Fun and Easy to Make

One of the biggest complaints about making cake balls is that they are a bit time consuming. I decided to take a step out of the equation by making wafer balls instead. The taste is wonderful and you don’t have to bake a cake or wait for it to cool, just use wafers that are easy to crunch. (The hardest part is not sampling a few wafers along the way) This 3 ingredient recipe is easy and still tastes great!

Step 1 Select a package of Voortman wafers. I chose strawberry.

Step 2. Crunch the wafers in a bowl.

Step 3. Set aside a small bowl of crushed wafers taken from the big bowl.

The Inspired by Voortman Wafer Contest starts on May 2, 2016 at 12:00PM EDT and runs until June 13, 2016 at 12:00 PM EDT.

The contest is open to all residents of the United States (excluding AZ,CO, MD, NE, ND, and PR) and Canada (excluding Quebec).

Entrants are invited to get inspired by Voortman, and make or bake a delicious work of art with wafers, and then submit images of their creation online at InspiredbyVoortman.com

Entrants are allowed one entry per day for a chance to win $2,500!

Entrants can enter their creations under the structure or recipe categories:

Wafer Structure:

A wafer structure is an object or piece of original artwork (that does not violate any copyright laws) made out of wafers.

Wafers must be visible in the creation, and ideally should make up the majority of your creation.

Wafer Recipe:

A wafer recipe is a wafer-based dish or treat intended for eating.

Wafers must be visible in the creation, and ideally should make up the majority of your creation.

Wafers must be a primary ingredient or inspiration for the creation.
You do not need to include a list of ingredients or steps to reproduce the creation in your entry.

Some suggested materials for your Voortman Wafer Creation(s):

Your favourite Voortman Wafer Cookies

Icing

Peanut Butter

Whipped Cream

Gum paste

Icing Sugar

Candies

Chocolate Chips

Marshmallows

Cereal

Food Colouring

Fruit (Blueberries, Strawberries)

Sauces (Chocolate, Caramel,Strawberry)

Sprinkles

Nuts (Almonds, Macadamia, Cashews)

Cake batter

Brownie mix

Toothpicks

You can get even more creative than I did with the Voortman Wafer cookies that are available in eighteen different varieties including: Vanilla, Strawberry, Chocolate, Peanut Butter, Lemon, Coconut Crème, Cookies’n Creme, as well as a selection of no sugar added options.

You can find out more about Vorrtman Wafer Cookies from their website.

Disclosure: This post is sponsored by Vorrtman Wafer Cookies. All opinions are my own.