Chicken and Sausage Gumbo

Food.com

105 mins (prep 45, cooking 60)

17 ingredients

12 servings

This is the BEST gumbo I have ever had. (No okra!) Hearty and classic. If you can't find andouille, use a good smoked sausage or kielbasa. The gravy is so rich, have lots of bread to sop it up. A friend gave me this recipe, so I don't know the origin.