Monday, 11 November 2013

HOW TO APPRECIATE WHISKEY!

''When it comes to whiskey sampling and appreciation, everyone does it in their own way. Above and below are some of my favourite pointers and recommendations I've always stood by. This process is best broken down based on the human senses. That aside, in my opinion, the best part of whiskey tastings is to tell the attendees about the history of the product and where it originated. I founded the Bulleit Distilling Company in 1987. The art of making bourbon runs deep in my family and I'm proud to share my great-great grandfather's recipe with people around the world.'' - Mr Tom Bulleit, founde of Bulleit Bourbonbulleitbourbon.com