To dine like an Italian, we suggest you settle in for a long and luxurious experience. Dinner in Italy typically begins around 8 p.m. with antipasti, small bites like caviar or bruschetta. Then, move into the primi piatti, the “first dishes” of pasta or risotto. Secondi piatti ― think entrées ― are heartier meat dishes. Finally, it’s time for dolci! Often enjoyed with espresso, desserts range from artisanal biscotti to elegant tiramisu.

Experience your own four-course Italian dinner without the long flight! Our complete dinner selection is stocked with all you need for an authentic experience from antipasti to dolci ― and everything in between.