Award-Winning Strawberry Mojito Recipe from Turks & Caicos

Posted on March 27, 2014

This past year, our Hemingway’s Restaurant & Bar took home the biggest award of the 2013 Annual Turks & Caicos Conch Festival – and was named “Best in Show” and the Festival’s Grand Champion for its delicious Conch Empanadas. The restaurant also received the 1st place title for the festival’s Annual Mojito Competition sponsored by Bacardi, where the island’s best bartenders competed by displaying their creative twists on this classic Cuban cocktail.

Here’s the delicious and award-winning Strawberry Mojito recipe, that is best enjoyed here on the Hemingway’s open-air deck overlooking the stunning ocean and Grace Bay Beach:

A luxury resort on Grace Bay Beach, Turks and Caicos

Oversized balconies complement large, thoughtfully-appointed suites at one of the most ideally-located beachfront resorts in the Turks and Caicos islands. Enjoy quiet daydreaming, fine dining and family play while taking in the sounds and sights along one of the world's highly-acclaimed beaches.