Talking food and fashion with Dillon Burke

Food is in Dillon Burke's DNA. The son of super chef David Burke, the 20-something is making a name for himself in his own right as a blogger. Through his fashion- and culinary-focused blog thread & salt, he shows how to dress well without overdressing while also tantalizing us with food photography.

Raised in New Jersey and educated at Johnson & Wales in Rhode Island, Burke's innate style is reflective of East Coast cool -- or what fashionistas call "effortlessly chic." He clues us in to his key style inspirations as well as his go-to NYC restaurants.