“Our focus on genuine hospitality and fast, friendly service makes us a desirable lunch and dinner choice for those who live and work in the area,” said Steve DiMarco, franchise owner. “We’re also a great spot for groups to meet up after events. We’ll help you push the tables together, so you can relax and enjoy a fresh meal and dessert with family and friends.”

The 3,010 square-foot, freestanding restaurant seats 92 guests and has additional seating on the patio. Drive-thru service is also available. Hours of operation are 10:30 a.m. to 10 p.m. Sunday through Thursday and 10:30 a.m. to 11 p.m. Friday and Saturday.

“We strive to provide fast, friendly service and premium quality food at an appealing price point,” said DiMarco. “Our food is cooked only after a guest has placed their order. It’s this, coupled with our genuine hospitality, that creates an enjoyable dining experience for guests of all ages.”