Naan or Pita Bread Pizza – Bake at 350 for 5-7 minutes.

This pizza is soft and has that wonderful stone fired taste from the Naan bread so it seems the most flavorful of the bunch.

French Bread Pizza – Bake at 375 for 6-8 minutes.

French Bread Pizza can be made with either Italian Bread or French Bread. French bread is the crispest of the bunch. Those edges get browned and golden. If you like a crisper pizza this one is for you. Here’s a perfect summer version of Margherita French Bread Pizza.

Make it your own with whatever toppings you love.

Mini Bagel Pizza –

Another kid favorite. These are easy to grab and so great for lots of little mouths to feed. Simple, little, perfect.

These could even be made with different varieties of bagels like everything or whole wheat. Switch up and maybe you’ll find a new favorite.

Zucchini Pizza Bites –

The healthiest of the bunch. No bread or carbs necessary for these easy pizza bites. Grab some fresh zucchini, cut into thick chunks. Saute in a frying pan for a few minutes and then top as you do the other pizzas and pop in the oven. Still ready in about 20 minutes!

I love my carbs and I don’t even miss them with these gluten-free bites.

So there you have it. 5 different ways to make pizza in 20 minutes or less. Have you tried them all? If not, which one will you be trying this week?

Have a great week! Hope it’s filled with good food and your favorite people around the table.

HELLO THERE, WELCOME

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