Make sure chicken is thawed out first. Lay the chicken in the slow cooker. Mix the remaining ingredients in a bowl and poor over the chicken. Cook in the cooker on high for 3-4 hours or on low for 6-8 hours. To shred the chicken, I use a hand mixer on low.

To make sliders, use "dollar rolls" from your local bakery or you can use hamburger buns for full sized sandwiches. Should serve 4-6.