Banana Bread Crumb Cake

If you happen to have some really ripe bananas lying on your counter, you know that ones that stare you in the face and haunt you until you finally do something about them. . . . then stop whatever you’re doing and go make this Banana Bread Crumb Cake.

I’ve always had a thing for the crumb part of crumb cake. The more crumb the better. Putting a layer of crumb in the middle of this cake takes it to a whole new level. It’s crazy good and hard to stop eating it.

If there is such a thing as banana heaven, then I was definitely there while I was eating this cake.

If you’re bored with making banana bread with those way-too-ripe bananas, this cake is the perfect way to use them up. I promise you won’t be sorry you made this.