A British Sake Association Maytime Dinner Monday 15th May 2017

in association with:

With sakes selected and presented by Oliver Hilton-Johnson of Tengu sake at Anzu in the newly-created St James Square close to Piccadilly Circus. Anzu is the latest restaurant from Yen Yamada and Emma Reynolds, the duo behind Tonkotsu Ramen, and is their first foray into fine dining, with an emphasis on teishoku, set menus (see press release here).