SWISS_CHEF

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Active Posts244

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Member TitleAdvanced Member

Age57 years old

BirthdayMay 14, 1962

Gender

Male

Location

Switzerland

Interests

I have spent some time cooking in two restaurants; The Venue in Kansas City under Dennis Kaniger and The Marsh Tavern in the Equinox Hotel in Manchester, Vermont under Brian Aspell. Cooking was not a profession for me, I had to do it because my interest in food was so strong and I felt it was important for me to spend some time in a couple of professional kitchens. My interest is mostly in French and Italian Cuisine but I also have a strong interest in traditional Arabic and Indian and regional American cuisines too.