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Directions

Wrap the tortillas in foil. Warm in a 350 degree oven for 5 minutes. Meanwhile, prepare beef according to package directions. Cut beef into bite-size strips. For each fajita, arrange eight of the beef strips on top of each tortilla. Spoon 1 Tbs. sour cream and 1 Tbs. salsa onto each tortilla. Roll up each tortilla.