...and Essential skills Wales. You will require 3 GCSEs at grades A*- E including English and Maths or a foundation course qualification including Essential... Learn about: Part Time, Professional Cookery, Skills and Training...

...VRQ Diploma / NVQ Professional Cookery If you are looking for a vocational qualification where you are being assessed on your professional culinary... Learn about: Professional Cookery, Food Hygiene, Food Preparation...

... to prepare, cook and serve a range of commodities. Learners will complete a NVQ Diploma in Professional Cookery during the academic year. As a part of the programme learners will also complete a Level 2 NVQ Diploma in Food and Beverage Service. Essential Skills and the Welsh Baccalaureate Qualification... Learn about: Food Service, Professional Cookery, Skills and Training...

...in literacy and numeracy to establish any support required. Your interview will include a course presentation. Relevant uniform and equipment is nee FT Registration... Learn about: Full Time, Skills and Training, Professional Cookery...

...VRQ Advanced Diploma / NVQ Professional Cookery If you are as passionate about food as you are about your own professional development... Learn about: Food Service, Food Preparation, Professional Cookery...

... locally, nationally or internationally. You may also choose to apply for the L2 VRQ Diploma in Professional Cookery. Materials required: You will... Learn about: Food Service, Food Preparation, Restaurant Supervision...

... After successfully completing this programme you may be able to progress to NVQ Level 3 in Professional Cookery or Hospitality Supervision or you could apply... Learn about: Food Preparation, Professional Cookery, Food Service...

...in hospitality or enter employment in a range of organisations from restaurants to hotels, to public houses and fast food outlets. Modules There are four compulsory units... Learn about: Professional Cookery, Food Hygiene, Food Preparation...

...What will I study? You will study both practical and theoretical subjects with regard to both kitchen and restaurant. This course is practically based... Learn about: Kitchen Skills, Restaurant Supervision, Food Service...