Crock-Pot BBQ Chicken

Now we get to enjoy BBQ without having to go outside and stand over the grill in the heat of summer. Just five minutes of effort and 2 1/2 hours in your slow cooker yield chicken so juicy and tender, you might not go back to grilling! And this recipe is actually a three-in-one: throw in an extra breast or two to make BBQ chicken quesadillas, and save some of the juice to make shreddded BBQ chicken sammies.