#tomatinlife is a celebration of our people, our place and, of course, our whisky.

It is a taste of what makes Tomatin the 'Softer Side of the Highlands'. As part of this celebration we would like to introduce you to the faces and personalities that give Tomatin its character, and who better to start with than our Distillery General Manager, Graham Eunson.

Although just four years in the job, (a mere drop in the cask compared with his longer serving team) as Distillery General Manager, Graham believes our people and place are the distillation of what our brand stands for.

Highly experienced with a career featuring notable distilleries Scapa, Glendronach, Glenmorangie and Glenglassaugh, Graham joined Tomatin in 2011 and brought with him his forward thinking attitude and progressive approach to the whisky industry.

It is the quality and the consistency of the whisky that matters to Graham and he believes it is the craftsmen’s

"deep passion and respect for tradition, dedication, skill and attention to detail"

that produces our whisky and makes it one of Scotland’s finest single malts.

Graham’s unwavering commitment to his role makes him the perfect man for the job. When asked about his future plans, his answer summarises the modest passion and pride our people have for our brand:

“It is our job to safeguard the whisky for the next generation, we are just here to look after it and protect it.”