Directions

Combine Tuna, Eggs, Bread crumbs, Seasoning, Lemon Juice in a large bowl mix together with hands. Slice onions, dice tomatoes saute together in 1/2 tbsp of olive oil; set aside to cool. Form Tuna mixture into patties add 1/2 tbsp of olive oil to pan. Fry tuna patties on low heat until brown on the bottom then flip. While Patties cook in a small bowl mix honey mustard and mayo for sauce. Place patties on bun top with sauce, cheese, onions, and tomatoes... Enjoy!