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Saturday, December 15, 2012

Unorthodox Apple Crisp

There are a lot of apple crisp recipes out there but this one is definitely a keeper. I even call it an unorthodox apple crisp!

"Why?" you might ask. It is because this recipe has a little bit of a tasty twist to it. You're not only getting one layer of the crispy and crunchy mixture on the top but two mouth-watering layers of the crumbly mixture as base and also the top layer...one word...Awesome!!!

Okay let's cut to the chase! I found this delightful recipe on my favourite cooking website, allrecipes.com. I tweaked the recipe a bit to suit my taste and to get a suitable portion for my 9x13 inch pyrex dish. Let's get started!

Delivery charges RM20 within 20 km from USJ 2 with min. order of RM200

Subject to the availability of time slot

Time slot

Weekdays (10 am to 12 pm)

Sunday, from 9 am to 5 pm subject to availability of free time

By Post Laju for cookies only. Posting charges as follows

1 - 2 jars =

+ RM8 (Peninsular Malaysia)

+ RM12 (Sabah & Sarawak)

3 - 4 jars =

+ RM11 (Peninsular Malaysia)

+ Rm17 (Sabah & Sarawak)

5 - 6 jars =

+ RM15 (Peninsular Malaysia)

+ RM28 (Sabah & Sarawak)

Facebook...Muka Buku...Gesichtsbuch

For your information, I only have one main facebook profile and a facebook page.Nothing else.No other profiles.Nada.So other than these two would be fake profiles.yeap.
One more thing, I'm sorry if I don't approve you on my main profile.I'm limiting my friend list to those I personally know, my family and friends...If you don't mind, you can add me on my FB page. Thanx.
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