Since 1982, George and Theresa Karam, along with their sons, have been operating the Phoenician Restaurant in New Hartford, serving the Central New York area with the finest and most authentic Lebanese cuisine. Hand rolled grape leaves, Hummus and Tabbuli made daily, and hand crafted Kabobs are only some of the many delicious offerings the Phoenician Restaurant has available.

Whether your food experience requires reservations, take-out, walk-ins, large groups, kids, or catering, the Phoenician Restaurant is able to accommodate all types customers.