tag:blogger.com,1999:blog-4880603295507070479.post3350806898285304401..comments2015-07-16T10:26:40.249-05:00Comments on A Good Appetite: Roasted Beet & Goat Cheese Tart with Polenta Crustkathttp://www.blogger.com/profile/10462007067131792229noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-4880603295507070479.post-70712122885527313562009-10-27T02:01:53.365-05:002009-10-27T02:01:53.365-05:00A good story
GK Chesterton: “The poets have been...A good story <br /><br />GK Chesterton: “The poets have been mysteriously silent on the subject of cheese.”<br /><br />Voila: www.tastingtoeternity.com. This book is a poetic view of 30 of the best loved French cheeses with an additional two odes to cheese. Recipes, wine pairing, three short stories and an educational section complete the book.<br /><br />From a hectic life in New York City to Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-27204005538165108702008-08-11T13:19:00.000-05:002008-08-11T13:19:00.000-05:00Polenta crust! What a brilliant idea :)Polenta crust! What a brilliant idea :)Deehttp://www.blogger.com/profile/03267248587191034097noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-45506864081950488232008-08-09T10:22:00.000-05:002008-08-09T10:22:00.000-05:00I am the one who made Allen's polenta crust too! I...I am the one who made Allen's polenta crust too! It turned out really well and as you say, it was very soft and melting.Helenhttp://www.helengraves.co.uknoreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-62881973016432877212008-07-31T10:54:00.000-05:002008-07-31T10:54:00.000-05:00Mmmmmm deliciouso!Mmmmmm deliciouso!Spirophitahttp://www.blogger.com/profile/05967452072565873521noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-34978686270681246202008-07-31T09:51:00.000-05:002008-07-31T09:51:00.000-05:00Now this is something I would totally choose to ma...Now this is something I would totally choose to make myself. They sound so delicious and they have such a classy look. Excellent!Tarahttp://www.blogger.com/profile/04670568285291932059noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-45636467881506532122008-07-30T17:23:00.000-05:002008-07-30T17:23:00.000-05:00Allen - I love all my small baking pans, they have...Allen - I love all my small baking pans, they have certainly made baking for two easier.<BR/><BR/>Mrorph - you know how I love bacon....kathttp://www.blogger.com/profile/10462007067131792229noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-51892208130496181182008-07-30T16:49:00.000-05:002008-07-30T16:49:00.000-05:00Ooooooh! Those look good!Um, might I suggest anoth...Ooooooh! Those look good!<BR/><BR/>Um, might I suggest another ingredient? BACON!!! Crispy, crispy, bacon crumbled on top.<BR/><BR/>Now I'm in! :-)MrOrphhttp://www.blogger.com/profile/12069259633169478114noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-30133830523489248532008-07-30T11:01:00.000-05:002008-07-30T11:01:00.000-05:00Roasted beets sound sooooo good and the tarts look...Roasted beets sound sooooo good and the tarts look delicious! <BR/><BR/>I still want to try flavoring the polenta with herbs but haven't gotten around to it yet. I bet using polenta in a small tart intensifies the polenta taste since there is a larger ratio of it to the filling. I wish I had small tart pans like yours :-)<BR/><BR/>Also, a great tip about wetting hands when working with the Allenhttp://www.blogger.com/profile/08455981776033579827noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-6600621921518810832008-07-30T10:56:00.000-05:002008-07-30T10:56:00.000-05:00Those look fantastic! What a nice way to treat you...Those look fantastic! What a nice way to treat yourself!JennDZ - The Leftover Queenhttp://www.blogger.com/profile/17898600488153652504noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-18530910786088346702008-07-29T22:19:00.000-05:002008-07-29T22:19:00.000-05:00Ooh, this looks good! I've been seeing the polenta...Ooh, this looks good! I've been seeing the polenta crust and wanting to try it. The beet and goat cheese combo sound yummy. I'm not big on beets, but maybe with goat cheese. . .[eatingclub] vancouver || jshttp://www.blogger.com/profile/08712647042996857848noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-78391925567013864782008-07-29T18:40:00.000-05:002008-07-29T18:40:00.000-05:00I absolutely cannot stand beets. I had some golden...I absolutely cannot stand beets. I had some golden beets I was holding onto because I wanted to desperately find a recipe for which I would able enjoy the beets. I wish I had searched long and hard enough to make tarts like these. I was given a recipe for a golden beet labneh tart by Jenn. I ended up using the beets in a pasta last night. But I won't be going out getting beets to try this. If Nikki Miller-Kahttp://www.blogger.com/profile/09756950048513201740noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-60497738447668219922008-07-29T16:17:00.000-05:002008-07-29T16:17:00.000-05:00Thanks everyone I really enjoyed making this one.N...Thanks everyone I really enjoyed making this one.<BR/><BR/>Neen - Matt has already requested it for this weekend.kathttp://www.blogger.com/profile/10462007067131792229noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-1486283868273630442008-07-29T14:56:00.000-05:002008-07-29T14:56:00.000-05:00Wow, that's really impressive for cooking alone. I...Wow, that's really impressive for cooking alone. I usually eat ramen or something, which always surprises me given how much I enjoy cooking when other people are around. Really interesting dinner, both the filling and the crust. You'd should make it again when Matt comes home!Neenhttp://www.blogger.com/profile/10669218258335429493noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-7875331551295535612008-07-29T11:22:00.000-05:002008-07-29T11:22:00.000-05:00They look gorgeous and now I hope that we gets bee...They look gorgeous and now I hope that we gets beets from our CSA too!Jenhttp://www.blogger.com/profile/16857821193039660352noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-16211133703790556362008-07-29T11:03:00.000-05:002008-07-29T11:03:00.000-05:00Mmmm...this looks really tasty! The golden beets ...Mmmm...this looks really tasty! The golden beets look lovely.kamailesfoodhttp://kamailesfood.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-50673483351095258192008-07-29T10:48:00.000-05:002008-07-29T10:48:00.000-05:00Those are beautiful! I saw someone else do Allen'...Those are beautiful! I saw someone else do Allen's polenta crust and I've been intrigued ever since!Deborahhttp://www.blogger.com/profile/11741861711308777389noreply@blogger.com