WHAT:This 2017, Henderson-Anthem locals and beyond will soon have a delicious reason to get out of bed on Sunday morning! Starting on Jan. 8, guests are invited to partake in the all-new Sunday Brunch with its ‘Mimosas, Muffins & Marys’ affair at Standard & Pour. Available from 10 a.m. to 3 p.m. every Sunday, guests will be able to indulge in sweet and savory brunch specialties prepared by Executive Chef Jake Dieleman.

To round out the experience, guests can imbibe with bottomless mimosas and the ultimate unlimited Bloody Mary experience with choice of a signature concoction from the bar or a build-your-own with Bloody Mary Master blogger, Tracee Meyers of The Wasted Tomato. In addition, guests will be treated to the smooth sounds from a special guest DJ, each week.

**New hours effective Jan. 8: Standard & Pour is open Monday through Saturday for dinner from 4 p.m. to 10 p.m., Monday through Saturday for happy hour from 4 p.m. to 7 p.m. and Sunday for brunch from 10 a.m. to 3 p.m.**

Simon Hospitality Group
Simon Hospitality Group (SHG) is a restaurant management company based in Las Vegas, offering full food, and beverage service management to corporations, and specialty venues around the country, and the Caribbean. The hospitality group currently operates Downtown Las Vegas-based Carson Kitchen, Chuck’s: A Kerry Simon Kitchen at Hard Rock Hotel & Casino Chicago, Simon Mansion and Supper Club at the Hard Rock Hotel & Casino Punta Cana, Simon Kitchen & Bar at the Hard Rock Palm Springs, and most recently Pink Flamingo in Montreal. For more information, visit www.simonhospitalitygroup.com.

Titan Brands
Titan Brands develops restaurants and nightlife concepts for resorts, casinos, malls and tourist destinations. Titan is the exclusive license holder for the world famous Hussong’s Cantina brand and operates multiple Hussong’s Cantina locations in Las Vegas and Reno, Nevada. Titan also owns and operates Slice of Vegas on the Las Vegas Strip and Standard & Pour Gastro lounge in Henderson, Nevada. Titan enjoys a great reputation with its operating partners including MGM Resorts International. Within the industry, Titan was recognized as Las Vegas’ “2012 Restaurateur of the Year” by the Nevada Restaurant Association and has won multiple awards for its food and drink programming.

Titan has built a company dedicated to a set of core values that guide our decision making and promotes a genuine family environment. Steadfastly adhering to these principles, Titan’s success is attributed to fostering great management talent to operate our unique brands in great locations.