Friday, August 26, 2016

Yes, I realize I'm like that weird uncle who shows up every 3 or 4 years with gifts--the kids love him, the adults tolerate him, because he's family, but pretty much a wacko on the run.

Okay, this might be a tad bit extreme, but what I'm trying to say is that while I show up to "I Heart Cooking Clubs" once or 2x a year with well meaning intentions of joining in from now on-- there is a dedicated group of ladies who are there every week! Every time! Every Chef!

I'm just here for a visit.

I cannot commit to every week, but I'm hoping for every other week, because

I really do

LOVE this group, this idea, this club!

This 6 month time periods's featured chef is Curtis Stone and I just happened to have a cookbook of his on my shelf, so why not join in?

10 comments:

Oh those look so good! I can't eat shrimp anymore due to a food allergy that showed up in my 20s and I miss them so! Plus I can never resist an herb aioli. I love the idea of the Cooking Club but I don't think I'd have very good luck with being involved. I'm just barely treading water as it is!