I have been making this Feta Caraway Spread from an old issue of Homemakers quite often lately. That’s because it takes 5 minutes to make and everyone loves it. It also travels well and is a vegetarian-friendly hors d’oeuvre. You can serve it with crudités or crackers. Just be sure to mash it well so that is more like a spread and less like little lumps of crumbled feta, which will roll off the crackers!