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Monday, July 6, 2009

Recipe Review: Easy Sandwich Bread

This recipe was intriguing to me. Could there really be an SCD sandwich bread that tastes good? Well it surpassed my expectations. I did add a few tablespoons of water and only half the salt to the recipe because the batter was very thick. I am going to try it with some other variations, I am wondering how Parmesan cheese would taste and maybe adding some herbs. But in the mean time if you are craving a sandwich this bread is fast and easy and makes a yummy sandwich. I made two different sandwiches; bacon, a fried egg and avocado, also turkey, Havarti with lettuce and tomato and a ton of mayo. Yum!