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Presenting the Finest HarvestFrom the World's Finest Growers

Located in New York City, we are the first PORT OF ENTRY and therefore able to control what is known in the floral industry as the CHAIN OF TEMPERATURE. In other words, making sure that at no point the product is exposed to fluctuations in temperature and/or humidity.

Once landed, our flowers get picked-up by our expert team and then transferred, at once, to our warehouses in refrigerated trucks. Upon arrival, the flowers go through the process of QUALITY CONTROL, which includes classification and a special treatment in accordance with a strictly followed scientific protocol. This kind of treatment is unique in that, that it replenishes and guarantees to extend the shelf life of the product.