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Pear Lime Gelatin Recipe

Packed with pears, this jolly gelatin salad is a light and refreshing treat. My Mom knew that fruit served in this fun form would get gobbled right up. She also liked it because the bowl looked like a sparkling jewel on our dinner table.

TOTAL TIME: Prep: 20 min. + chillingYIELD:6 servings

Ingredients

1 can (29 ounces) pear halves in juice

1 package (3 ounces) lime gelatin

1 package (3 ounces) cream cheese, cubed

1 cup whipped topping

Directions

1.Drain pears, reserving juice; set pears and aside. Measure the juice; add water if needed to equal 1-1/2 cups. Pour into a saucepan; bring to a boil. Add gelatin; stir until dissolved. Gradually add cream cheese, whisking until smooth.