Kitchen Fun Deals

Ever since his first book, Simple Cooking, and its acclaimed successors, Outlaw Cook, Serious Pig, and Pot on the Fire, John Thorne has been hailed as one of the most provocative, passionate, and accessible food writers at work today. In Mouth Wide Open, his fifth collection, he has prepared a feast for the senses and intellect, charting a cooks journey from ingredient to dish in illuminating essays that delve into the intimate pleasures of pistachios, the Scottish burr of real marmalade, how the Greeks made a Greek salad, the (hidden) allure o...

Imagine having Martha Stewart at your side in the kitchen, teaching you how to hold a chef's knife, select the very best ingredients, truss a chicken, make a perfect pot roast, prepare every vegetable, bake a flawless pie crust, and more.In Martha Stewart's Cooking School, you get just that: a culinary master class from Martha herself, with lessons for home cooks of all levels.Never before has Martha written a book quite like this one. Arranged by cooking technique, it's aimed at teaching you how to cook, not simply what to cook. Delve in and...

2004 IACP Award Nominee for General Category America's palate has reached lofty levels of sophistication, but the amount of time and energy available for cooking has plummeted. With that in mind, Rick Rodgers has created a magnificent solution. In his most comprehensive book to date, Carefree Cook replaces stress and fuss with creativity and ease. While Rodgers has included numerous quick ideas in this collection, many of his selections simmer and roast at a leisurely pace while the cook relaxes. Written in Rodger's appealing irreverent st...

London's hot-spot River Cafe has been seducing guests with its completely irresistible renderings of authentic regional Italian food for almost 20 years. Now, cofounders Rose Gray and Ruth Rogers, bestselling authors of the River Cafe cookbook series, present Italian Two Easy, a follow-up to their immensely popular Italian Easy, sharing 150 additional quick and easy recipes for America's favorite cuisine.With just a small number of fresh ingredients and minimal effort, you can re-create the flavors of Italy in your home kitchen with recipes suc...

Salads are at long last taking center stage in the kitchen and around the table. Not just a dish anymore, they have become light, wholesome meals that satisfy even the heartiest of appetites, showcasing seasonal vegetables, grilled meats, cheeses, and more.</p.Watermelon, Feta, and Basil Salad with Pumpkin SeedsCrayfish, Avocado, Grapefruit, and Ginger SaladThai-Styled Beef Salad with Cilantro, Mint, Lime, and PeanutsBroiled Banana and Mango Salad with Vanilla-Poached Peach

A wonderful new memoir with innovative recipes from the James Beard Award-winning food writer who has been called the heir to M.F.K. Fisher. Colette Rossant's first two books describe her fascinating and exotic--if often unhappy--childhood in France and Egypt. But the biggest adventure of her life began in 1955, when she sailed to New York with her new husband James Rossant, an American architect. At first she found Americans' manners to be as mystifying as their cuisine. But soon she was raising a family, renovating a town house, and embar...

Child Best International Cookbook Award! Beard Best Mediterranean Cookbook Award! Since the publication of her first book, The Classic Italian Cookbook, more than 20 years ago, Marcella Hazan has been hailed as the queen of Italian cooking in America. Marcella, whose name conjures up a splendid world of food for the devoted millions who love her books and attend her cooking classes, is back again with her finest book yet, Marcella Cucina. Filled with the passion and personality of its author, it is a book not only of fine food and its careful ...

The Red Cat is the quintessential modern American restaurantcasual and fun but still a little elegant, with food that is familiar yet sophisticated. Jimmy Bradley brings that same spot-on sensibility to his cookbook, filled with delicious recipes for real home cooks. John Willoughby, executive editor of Gourmet Jimmy Bradleys inviting and spirited take on food comes alive every night at The Red Cat, a convivial American restaurant that has anchored New York Citys Chelsea district since 1999. As the New York Times put it, Its the exceedingly ra...

2007 Beard Award Winner! Dorie Greenspan has written recipes for the most eminent chefs in the world: Pierre Herm, Daniel Boulud, and arguably the greatest of them all, Julia Child, who once told Dorie, You write recipes just the way I do. Her recipe writing has won widespread praise for its literate curiosity and patient but exuberant style. (One hard-boiled critic called it a joy forever.) In Baking: From My Home to Yours, her masterwork, Dorie applies the lessons from three decades of experience to her first and real love: home baking. The 3...

Trademark Global - Playing Cards - 10P8875JBLK - Trademark CopagT Poker Size Jumbo Index Texas Holdem Black Deck plastic playing cards are made from a exclusively engineered PVC plastic. These cards can handle the wear and tear of normal games, outlasting paper cards up to 500 times. Completely washable, you don't need to worry about soiled cards. A quick wipe with a damp washcloth, then dry and they are ready to go. Each set comes in its own hard plastic case for storage. Whether you play solitaire, have a kitchen table game or manage a card r...

Trademark Global - Playing Cards - 10P8875JRED - Trademark CopagT Poker Size Jumbo Index - Texas Holdem Red Deck plastic playing cards are made from a exclusively engineered PVC plastic. These cards can handle the wear and tear of normal games, outlasting paper cards up to 500 times. Completely washable, you don't need to worry about soiled cards. A quick wipe with a damp washcloth, then dry and they are ready to go. Each set comes in its own hard plastic case for storage. Whether you play solitaire, have a kitchen table game or manage a card r...

Trademark Global - Playing Cards - 10B5997R - Trademark CopagT Bridge Size Regular Index - Green Burgundy Setup plastic playing cards are made from a exclusively engineered PVC plastic. These cards can handle the wear and tear of normal games, outlasting paper cards up to 500 times. Completely washable, you don't need to worry about soiled cards. A quick wipe with a damp washcloth, then dry and they are ready to go. Each set comes in its own hard plastic case for storage. Whether you play solitaire, have a kitchen table game or manage a card ro...

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Trademark Global - Playing Cards - 10B6130R - Trademark CopagT Bridge Size Regular Index - Blue*Red Export Setup plastic playing cards are made from a exclusively engineered PVC plastic. These cards can handle the wear and tear of normal games, outlasting paper cards up to 500 times. Completely washable, you don't need to worry about soiled cards. A quick wipe with a damp washcloth, then dry and they are ready to go. Each set comes in its own hard plastic case for storage. Whether you play solitaire, have a kitchen table game or manage a card r...

Trademark Global - Playing Cards - 10B7076J - Trademark Copag Bridge Size Jumbo Index 4 Suits setup plastic playing cards are made from a exclusively engineered PVC plastic. These cards can handle the wear and tear of normal games, outlasting paper cards up to 500 times. Completely washable, you don't need to worry about soiled cards. A quick wipe with a damp washcloth, then dry and they are ready to go. Each set comes in its own hard plastic case for storage. Whether you play solitaire, have a kitchen table game or manage a card room this set ...