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Free Ground Shipping on Orders of $175 or More! Use Coupon Code: 175SHIP

This offer for free shipping and handling applies to ground ship orders over $175 and is valid for orders placed online at www.etundra.com from 02/19/2018 12:00:00 AM thru 02/23/2018 12:00:00 AM UTC. This offer applies to standard ground shipping and handling within the U.S., excluding Hawaii, Alaska and U.S. Territories (other than Washington, D.C.). LTL/freight shipments are not eligible for this offer and may be subject to additional shipping and handling charges. Customers are responsible for all taxes and for all Rush Delivery upgrade fees for 3-Day Express, 2-Day Express and Next Day Delivery. Tundra Restaurant Supply reserves the right to modify or discontinue this offer at any time. Void where prohibited by law. This coupon does not apply to previous purchases, can only be applied to the website(s) listed above, and cannot be combined with other offers. The coupon code will need to be added to the shopping cart or during the checkout process.

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Prep Equipment Parts

You already know that commercial prep tools are lifesavers in the kitchen. Your slicers, dicers, food processors and more are an invaluable asset when it comes to getting the job done quickly. But just like any knife, your blades will lose their sharpness over time. At Tundra Restaurant Supply, we carry a variety of food prep equipment parts from leading manufacturers like Nemco, Robot Coupe, Vollrath and much more. Extend the life of your food prep equipment by easily replacing your slicer parts!

Just like cutting with a chef's knife, you'll immediately know when it's time to replace your food prep equipment parts. Instead of clean, uniform cuts, your produce will start to tear and bruise. One of the best parts about using prep equipment is the consistency—you know that that first slice of tomato is just as good as the last, which is important because when you start to track your food costs, knowing exactly how many sandwiches or burgers you can top from one tomato is key to portion control. Try attempting to slice a tomato with a dull blade, a total mess right? Don't sacrifice presentation and quality due to dull slicer parts.

How do I find the right food prep equipment parts

Before you start shopping for food prep equipment parts, consider the make, model and part number of your unit. Even if your user manual is long gone, most manufacturers print the make and model right on the equipment itself (or embossed on the base). If you still have trouble figuring out the make and model of your unit, give us a call at 1-888-388-6372 and one of our knowledgeable customer service representatives can help you.

Once you've determined your make and model unit, then locating the right bumper, foot, washer, blade and more becomes that much easier. Why replace your equipment when you can fix it at a fraction of the cost and keep using it for a long time. Don't be put off by these simple DIY tasks that can save you hundreds on the cost of new equipment and service calls.

Replacing the blades on your food prep equipment

Many find that the blades are the first thing that need replacing on your commercial prep equipment. Take care when replacing blades—new blades are extremely sharp (sharper than you probably think) and it's easy to get careless. Before you get started replacing the blades on any slicer or chopper keep the following materials close by:

Crescent wrench

Food-grade lubricant or grease

Cut-resistant glove, like chain mesh

The wrench helps you unscrew any bolts on the assembly while the lubricant makes it easy to push bushings back into place. Gloves are also helpful when it comes to handling the blades for your equipment.