Contents of the talk given Oct 25 at The Vineyard by Ben anfd Kristy Carlson from Long Mile Project. Items covered: 1. Burundi : Looking in at the country it’s coffee and challenges 2. Coffee.People.Potential. A look at Long Miles Coffee Project 3. Impacting a nation one cup at a time. Why your choice of coffee matters 4. Processing Styles. What are they and why should you care. 5. Coffee & Wine. Cupping to find flavour 6. Taste and Talk You can also watch the video on YouTube here: youtube.com/watch?v=FwT2moJXBIk

No this is not a remake of a Talking Heads song, this is Episode 7. Frozen green, CQI and … In this episode, we sit down with Matt from Tribeca. We chat about a green bean storage experiment he did recently, hear about how he got into coffee, talk a little bit about sustainability and quality control certification. Sorry about the noise quality we tried to record in a quiet room and had a strange buzzing noise through out, which we tried to remove but it created a muted echo on the voices.