In a large skillet, brown the chops in the oil over medium-high heat.
Prepare the stuffing according to the package directions. Spread the
apple pie filling on the bottom of a greased 9x13 baking dish. Place
the chops on top of the filling and then spoon the stuffing over the
chops.

I made this last night and my family enjoyed it so much. This is one that will go into my favorite recipe file and become a special staple. My sister also made it for her family and they liked it also. Thank you for sharing......