Hams include a wide variety of products made from pork leg, with different quality and processing, along with different packaging. PIK Hams are an exquisite delicacy for connoisseurs, which is especially true for PIK Ham Premier, PIK Ham Delicacy and PIK Ham Fina.

Mediterano is a new cheese on the market. It was first manufactured in 2011, but it already won a prestigious medal at the Birmingham World Cheese Awards.This is a cheese with sage that has a very aromatic flavor and lovely appearance provided by the sage, a herb characteristic of the island of ...

Dalmatinac is a hard cheese made of sheep and cow milk. Its taste is somewhat milder, it is slightly softer than the Paški sir cheese or Pramenko, and it is perfect for all who find sheep cheese to be a bit too piquant.Dalmatinac is our second most sought-after brand, the Paški sir cheese being ...

Trapist is a very popular and widely used type of semi-hard, cow-milk cheese for cutting, the production of which has a very long tradition in Croatia.Its name indicates the place of its origin – the monasteries of Trapist monks, who manufactured cheeses.There are many cheeses on the market which ...

'z bregov fresh cheese brings a touch of nostalgia into your kitchen and is made using a traditional recipe that can be recognized by its specific aroma, softness and characteristic white colour. Our 'z bregov fresh cheeses are available as semi-fat and low-fat products. Low fat fresh cheese ...

Multi award-winning traditional Island of Pag cheese made exclusively from the milk of the Island of Pag' autochthonous breed of sheep. The Island of Pag is subject to a unique climate which produces a special strain of Dalmatian sage which in turn permeates the quality and taste of the milk.

Voted the best mixed milk cheese in the world at the World Cheese Awards 2011. Hard pressed mixed milk cheese with 100% Dalmatian cow and sheep milk. A personal creation of Croatia's most respected cheese maker, the founder of Sirana Gligora Mr. Ivan Gligora.