WINE GIFTS

LE BON VIN TRADE

With our vast experience in selling to the trade, we have built an extensive on-trade and off-trade client base of restaurants, hotels, pubs, clubs, wine merchants and many other establishments in between who continue to order from us year after year. We also offer bespoke wine packages to businesses in a variety of different sectors – ideal for functions, boardrooms, or corporate gifts.

ON TRADE

Our wine experts can help you put together a wine list that covers all the key styles, tastes, regions, and price points – and beyond. Our exclusive Vinoserv wine saver system reduces wastage and expands the possibilities of your wine list, and our in house design team can even design and print your wine lists free of charge.

OFF TRADE

Independently owned and operated, Le Bon Vin have been importing wines direct from source since 1986 and are the only UK member of prestigious French buying group Cavavin. This gives us access to hundreds of the best family-owned single-estate vineyards at extremely competitive prices, making us the perfect supplier for any independent retailer.

CORPORATE CLIENTS

We can offer great discounts for large volume corporate sales. Whether you are a small business wishing to thank your customers with a nice gift or a large corporation looking to cater an office bar, staff party, or business function, get in touch to discuss our bespoke business packages.

Straight Gin

GIN MG, created in 1940, has been made by following the traditional London Dry Gin method that does without using cloying sugars that mask juniper flavours. It's unique as the only botanical used in MG Gin is juniper berries picked from the distillery's own trees in the Teruel region. These berries are hand-picked in October and re-selected again in Vilanova before distillation.

The Giró Ribot family have been making aromatic cordials and dealing in wine since 1835 - being based in the Penedés wine region of Spain. By the early 1900s, they had also become distillers of brandy and whisky. During the Spanish civil war, Manuel Giró Sr was hiding in the local mountains when he noticed an abundance of juniper bushes growing there. So, began the family's connection with gin, and in 1940 it launched the highly successful Gin MG brand which is now one of the best-selling gins in Spain.

"Ideal for martinis and G&Ts, look for a brisk, bracing aroma that mixes juniper and anise. The palate is smooth, dry and citrusy, with most of the flavour on the cinnamon-accented finish." Wine Enthusiast 91 pts - rated Best Buy

Master’s Selection is the result of tri-distillation of grain alcohol in the presence of fruit from various exotic aromatic plants. It was created in 1982 as a revolutionary gin on the market. The liquid has always been distilled using the best methods and the best botanical ingredients. The family-owned distillery is incredibly proud of their creation and keep their family symbol, the lion, on the striking blue bottle.

Master’s Selection London Dry Gin uses the necessary Spanish estate-grown juniper and adds other botanicals like Spanish coriander and Guatemalan cardamom. Also three different types of Spanish citrus: sweet oranges from Valencia, bitter oranges and lemons from Seville. Left to soak over 12 months, it makes for a delightfully fruity gin – the citrus trio makes it a very unique profile among gins.

Who knew that the most popular of tasty tubers, the sweet potato, can be used to make the most fashionable of spirits? Well, not many people until the same chaps who make Scott Farms Sweet Potato Crisps were asked the question 'can vodka be made from sweet potatoes instead of regular tatties? They decided to find out and The Sweet Potato Spirit Co. was born.

Experience the botanicals of juniper, cardamom, coriander and lemon zests, combining with the unrivalled smoothness of sweet potato spirit. Triple distilled in copper pot stills in the UK.

A miniature glass bottle of the superb Echlinville Gin from the Lecale Peninsula in Northern Ireland. Echlinville Distillery grow the barley used for the base spirit on the estate and it's malted on a farm close by. To give it a unique flavour they've chosen local botanicals, such as gorse bush petals and Strangford Lough seaweed. The result is a gin with the essence of the land and sea.
If you prefer a gin cocktail then try it with elderflower tonic, a slice of lemon and a sprig of mint, as Echlinville suggest, or just sip it neat. There’s a hint of the homegrown barley on the nose along with fresh floral and citrus notes. While in the mouth the gin has anise and lavender flavours that make way for juniper and coriander notes. Sweetness carries on throughout, with a malt character and creamy mouth-feel seldom found in modern gins. Learn More

GIN MG, created in 1940, has been made by following the traditional London Dry Gin method that does without using cloying sugars that mask juniper flavours. It's unique as the only botanical used in MG Gin is juniper berries picked from the distillery's own trees in the Teruel region. These berries are hand-picked in October and re-selected again in Vilanova before distillation.

The Giró Ribot family have been making aromatic cordials and dealing in wine since 1835 - being based in the Penedés wine region of Spain. By the early 1900s, they had also become distillers of brandy and whisky. During the Spanish civil war, Manuel Giró Sr was hiding in the local mountains when he noticed an abundance of juniper bushes growing there. So, began the family's connection with gin, and in 1940 it launched the highly successful Gin MG brand which is now one of the best-selling gins in Spain. Now with juniper berries and jigger for the perfect serve!

"Ideal for martinis and G&Ts, look for a brisk, bracing aroma that mixes juniper and anise. The palate is smooth, dry and citrusy, with most of the flavour on the cinnamon-accented finish." Wine Enthusiast 91 pts - rated Best Buy

GIN MG, created in 1940, has been made by following the traditional London Dry Gin method that does without using cloying sugars that mask juniper flavours. It's unique as the only botanical used in MG Gin is juniper berries picked from the distillery's own trees in the Teruel region. These berries are hand-picked in October and re-selected again in Vilanova before distillation.

The Giró Ribot family have been making aromatic cordials and dealing in wine since 1835 - being based in the Penedés wine region of Spain. By the early 1900s, they had also become distillers of brandy and whisky. During the Spanish civil war, Manuel Giró Sr was hiding in the local mountains when he noticed an abundance of juniper bushes growing there. So, began the family's connection with gin, and in 1940 it launched the highly successful Gin MG brand which is now one of the best-selling gins in Spain.

"Ideal for martinis and G&Ts, look for a brisk, bracing aroma that mixes juniper and anise. The palate is smooth, dry and citrusy, with most of the flavour on the cinnamon-accented finish." Wine Enthusiast 91 pts - rated Best Buy

Made with 100% Natural ingredients and no artificial additives or enhancers. Made with expertise and love at Destilerias MG in Barcelona.

“A clean and bright pink gin with a nose that presents a fine strawberry and juniper flavour with a pleasant citrus note. The palate is fresh, soft and sweet with a characteristically strawberry flavour.”

The latest addition to the FECKiN range and long awaited by fans of this unique brand. FECKiN Gin is a gin with citrus and herbaceous notes from the nose through to the finish. Delicate candied lemon aromas begin the journey with juniper undertones and lemon sherbet. There’s an initial bitterness on the tongue as your taste buds switch from lemon and coriander and back again. The flavour develops to a delicate finish with tones of lemon butter cream. Botanicals: Juniper, Coriander, Lemons, Angelica Root and Cassia Bark.

Perfect serve: With Fever Tree tonic water and a slice of lemon: transforming it into a sweet nettle tea.

From the award winning Destilerias MG, Master’s are proud to introduce their first ever pink gin. Clean and bright in colour, this gin has an intense aroma of natural strawberry and raspberry, with a subtle citrus note. The palate is fresh and pleasant with a sweet strawberry and raspberry flavour. An absolute must try for any gin lovers or those who enjoy fruity spirits.

Master’s Selection is the result of tri-distillation of grain alcohol in the presence of fruit from various exotic aromatic plants. It was created in 1982 as a revolutionary gin on the market. The liquid has always been distilled using the best methods and the best botanical ingredients. The family-owned distillery is incredibly proud of their creation and keep their family symbol, the lion, on the striking pink bottle.

Master’s Selection is the result of tri-distillation of grain alcohol in the presence of fruit from various exotic aromatic plants. It was created in 1982 as a revolutionary gin on the market. The liquid has always been distilled using the best methods and the best botanical ingredients. The family-owned distillery is incredibly proud of their creation and keep their family symbol, the lion, on the striking blue bottle.

Master’s Selection London Dry Gin uses the necessary Spanish estate-grown juniper and adds other botanicals like Spanish coriander and Guatemalan cardamom. Also three different types of Spanish citrus: sweet oranges from Valencia, bitter oranges and lemons from Seville. Left to soak over 12 months, it makes for a delightfully fruity gin – the citrus trio makes it a very unique profile among gins. Now with orange peel and jigger for the perfect serve!

Master’s Selection is the result of tri-distillation of grain alcohol in the presence of fruit from various exotic aromatic plants. It was created in 1982 as a revolutionary gin on the market. The liquid has always been distilled using the best methods and the best botanical ingredients. The family-owned distillery is incredibly proud of their creation and keep their family symbol, the lion, on the striking blue bottle.

Master’s Selection London Dry Gin uses the necessary Spanish estate-grown juniper and adds other botanicals like Spanish coriander and Guatemalan cardamom. Also three different types of Spanish citrus: sweet oranges from Valencia, bitter oranges and lemons from Seville. Left to soak over 12 months, it makes for a delightfully fruity gin – the citrus trio makes it a very unique profile among gins.

This small batch, hand raised gin is a smooth and truly delicious affair. A loving blend of botanicals with more elegant infusions of elderflower, dandelion and pink grapefruit makes for a distinctively unique gin.

This Sheffield gin has up-front juniper with more delicate aromas of elderflower bubbling through. It is deliciously smooth and round on the palate with warm cassia notes soothed with dandelion. Pink grapefruit adds an underlying sweetness and lingering citrus finish.

Garnish is a personal choice and very subjective, but the distillery recommends it on its own or with pink grapefruit peel for an extra citrus blast.