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Baked Grits

Ingredients

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1 cup uncooked regular grits

2 cups water

2 cups milk

3 tablespoons sugar

1 teaspoon salt

2 eggs, separated

1/2 cup whipping cream

Preparation

Combine grits, water, and milk in a medium saucepan; mix well. Bring to a boil; stir in sugar and salt. Reduce heat to medium; continue to cook, uncovered, until mixture thickens and liquid is absorbed. Let cool.

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