Funfetti Cake Mix Brownies

Funfetti cake mix brownies are super easy to whip up in half an hour or less, and they are as pretty and yummy as store bought brownies.

These funfetti cake brownies are dense, rich, and delicious, with the texture of a brownie and the taste of a bakery style sugar cookie. The recipe is beyond easy, and a batch of these treats can be made, cut, and served in less than an hour.

A note on sprinkles: the more the merrier! I buy the largest bottle of sprinkles that I can find, as I use them liberally any time I make cupcakes, sugar cookies, or funfetti anything!

A note on cook time: These should be very moist in the center, so watch closely. As soon as the edges begin to be visibly turning golden, remove the pan. The bars will firm up just right as they harden. Under baking is always preferable to over baking:-)

A note on pan prep: Life in the kitchen is always better with parchment AND cooking spray! Lining a pan with parchment before spraying with Pam makes it so easy to lift the entire batch from the pan (after completely cool) so that cutting in pretty, even pieces is a snap.

Let me hear back from you if you try these; I’d love to hear your thoughts! Thanks so much for reading! Be blessed, and stay savvy!

Funfetti Cake Mix Sugar Cookie Brownies

Yield: 24

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

The savvy addition of almond extract gives these bars a bakery bought sugar cookie flavor, and the sprinkles add color, crunch, and fun!!!

Ingredients

BROWNIES:

1 box funfetti or white cake mix (I use Duncan Hines)

1/3 cup vegetable or canola oil

2 large eggs

1 tsp almond extract

1/4 to 1/2 cup sprinkles (use less if using funfetti cake mix)

GLAZE:

Instructions

Preheat oven to 350 degrees.

Line baking pan (11 x 13) with parchment and spray with Pam.

In medium bowl, lightly whisk eggs, milk, oil, and almond extract.

Add cake mixes, sprinkles, and white chocolate chips.

Mix until well combined, adding milk if needed (but mixture should be very thick).

Spread batter into pan.

Top with extra sprinkles; place into oven.

Bake for 20 minutes, or until edges just barely begin to brown.

Remove; allow to cool for at least 20 minutes before cutting into bars.

Hi Brandi! I am so sorry! I have a plug in that has totally messed up some of my recipes (this being one). I have someone working on it now. In the meantime, go to my strawberry brownies blog post. Make it as specified, just use Funfetti cake mix and sprinkles. Add white chips IF you want, but I find it too sweet. Let me know how it turns out!

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Hi, I'm Jamie! This blog is my how-to guide for modern women who want to create a welcoming home, cook fabulous meals, and stay fit and chic at any age. Grab a cup of coffee and join me on the journey to stay savvy!.