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Sunday December 16, 2012

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Wild foods from Gourmet Sauvage in Laurentians

A company in Quebec is taking organic food to another level.

Gourmet Sauvage deals in specialty food products that are all harvested, gathered and picked in the wild. The company is based in Ste-Adèle in the Laurentians-and that's where the CBC's Marika Wheeler met up with the founder and owner, Gérald Le Gal. Marika joins Sonali from CBC's Quebec City studio to talk about it.