11 Delicious Plum Recipes To Whip Up This Autumn

Sweet and juicy, plums aren't just one of the most delicious autumn fruits; they're one of the most versatile too. Especially when eaten at their most ripe.

Plums even make fabulous sweet sauces to accompany savoury plates and meats

With so many different varieties - classic Victoria plums, sweet, yellowish Opals, large, peachy Reeves - they’re great for incorporating into an endless number of dishes, from jams and chutneys, to moreish puddings and pies.

They even make fabulous sweet sauces to accompany savoury plates and meats.

So if we've got you excited by the prospect of this autumn’s suculent plum offering, standby for the recipe collection you need.

With something for all the family, here's how to eat the season with these glorious plum recipes.

Homemade Plum Crumble

Serve this old favourite warm, with a dollop of hot custard, thick cream or vanilla ice cream.