The Cripsy Crust Pizza Maker is elementary by Breville standards, but delivers Breville-quality results just the same. The Pizza Maker is capable of a whopping 660 degrees, produced by top and bottom heating elements that surround its baking stone and replicate a traditional brick oven, yielding perfect pies up to 12" in diameter.

Controls are dead simple, with only an on/off knob and thickness dial to tweak, while a critical window on the top of the unit lets you check doneness. The whole process is pretty hard to screw up, and also delicious.