The first time I made this recipe, my husband said, " Oh wow! Is that a quiche?". It is so easy to make! The second time I made it I added French's Fried Onions. It made a wonderful addition!! I have also altered the recipe for a change with some ham and broccoli. It is a nice base recipe for lots of other ideas!

Reviewer:

I'm not sure if the measurements are off or what, but 1 teaspoon of pepper made it almost impossible to eat, and 1/2 teaspoon of garlic salt made it incredibly bland. Maybe the two should have been reversed???