Paleo “Cookies ‘n’ Creme” Bars

When I was a kid, one of my favorite candies was the Hershey’s Cookies ‘n’ Creme Bar! For those of you that have had one before, you know what I’m talkin’ ’bout! I have not had one in years (since I started eating Paleo) and saw one in the store the other day and thought… “I bet there’s a way to make a healthy version of that bar.” Then a couple nights later, voila! I did it! I made a healthy version of one of my favorite candy bars!

Stir until it is almost a paste. (If you use too much coconut oil it’ll be watery and you’ll have to stir more) – See below:

Place the dough on parchment paper and flatten it out until you have the desired thickness. You may want to place the parchment paper into an 8×8 glassware to make it a perfect square; however, the shape does not affect the taste. 😉

Place the now leveled out dough into the freezer for 10-15 minutes (just enough to let it begin to solidify).

Once you take it out of the freezer, using a pizza cutter (or knife), cut the dough into the desired shapes you wish to eat. I like the original shape of the bars so you may think mine was boring. :/

Put it back in the freezer for 10-15 minutes to let it harden a little more.

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