LEARN/CREATE (PT)

NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.

11:00 pm

Learning Math: Measurement"Video 11. Classroom Case Studies, 3"
Watch this program in the 10th session for grade 3-5 teachers. Explore how the concepts developed in this course can be applied through case studies of grade 3-5 teachers (former course participants who have adapted their new knowledge to their classrooms) , as well as a set of typical measurement problems for grade 3-5 students. D

11:30 pm

Learning Math: Measurement"Video 12. Classroom Case Studies, 6"
Watch this program in the 10th session for grade 6-8 teachers. Explore how the concepts developed in this course can be applied through case studies of grade 6-8 teachers (former course participants who have adapted their new knowledge to their classrooms) , as well as a set of typical measurement problems for grade 6-8 students. D

12:00 am

Primary Sources: Workshops In American History"The Census: Who We Think We Are"
Every 10 years, American citizens get a new view of who they are. In this workshop, a selection of Census forms over the past 200 years shows how categories of race and ethnicity not only reflect, but can shape and sometimes obscure, America's ideas of racial identity. Onscreen participants attempt to "find" themselves in evolving racial categorizations from 1830 to 1990 and, using recent Census results, formulate appropriation priorities for a Midwestern community.G

1:00 am

Rediscovering Biology: Molecular to Global Perspectives"Session 11. Biology of Sex and Gender"
Several genes help determine what makes a human embryo develop female or male sexual anatomies. This session examines recent findings which have challenged previous beliefs about the roles of anatomy, environment, and genetics in the determination of gender, and the evolution of sexual determination. D

Critical Issues In School Reform"Innovations In Professional Collaboration: A Community of Learners"
At Souhegan High School in Amherst, New Hampshire, teachers regularly gather feedback on their teaching practice from peers as well as students, as part of a school-wide effort to make Souhegan a genuine community of learners. D

2:30 am

Critical Issues In School Reform"Looking At Student Work: A Window Into The Classroom"
Teachers at Norview High School in Norfolk, Virginia, demonstrate the collaborative examination of student work and discuss its value and implications for teaching practice. D

3:00 am

Growing Old in a New Age"Future of Aging"
Explores generational conflicts, resource needs of a growing population of elders, and the role of technology in improving quality of life for older adults. Experts describe how aging will be different in the twenty-first century. D

4:00 am

Hands On Crafts for Kids"Scotland"
Scotland is a part of the United Kingdom and is located west of the European main land. The country is known for inventions and a respect for learning. Today's crafts honor the country's heritage and important contributions to the world market. D

4:30 am

Hey Kids, Let's Cook"Baked Potato Bar"
Whether you serve them up mashed, stir them into casseroles and soups, or simply chop them up to make French fries, potatoes are absolutely delicious. You may know potatoes as just a side dish or accompaniment to a meal, but today we're going to serve these potatoes as the main dish? We're making them the center attraction! We're creating a Baked Potato Bar. When these are hot out of the oven, we'll serve them up with a variety of fresh toppings that will create a perfect meal. D

Art of Food with Wendy Brodie"Breakfast"
Brodie presents new twists on basic egg dishes, including frittatas, benedicts, stuffed French toast, fruit pancakes - and even has ideas for breakfast in bed. D

6:00 am

OpenRoad"Manta Ray Drive"
Ancient Hawaii - Dive with Manta Rays and Holua sled into nature and history on the grassy slopes of Hawaii's Parker Ranch. Best of the West - Views - Fly around Mt. Shasta in California, climb to a 12,000 foot summit high above Death Valley, gaze at otherworldly astronomical observatories atop the nearly 14,000-foot peak of Mauna Kea and fly onto a glacier on the shoulder of Denali, Mt. D

6:30 am

Grannies On Safari"Exotic Zanzibar, Tanzania"
The Grannies travel to this truly exotic island that is known for its spice trade, trade winds, historic Arab architecture and romantic resorts. StoneTown, the capital, is a captivating rustic city filled with veiled women, thriving markets and aromatic neighborhoods. The ladies experience an exotic dance performance on the beach, ruins and a meal fit for kings. D

Growing a Greener World"The Northwest Flower & Garden Show; Behind the Scenes of Making it Great"
As we visit one of the greatest flower and garden shows of our time, we go behind the scenes to see every part of how the show comes together. From bare indoor space, to awe inspiring, full-blown gardens, from award-winning designers, world-renowned speakers, every year gardeners from around the world just can't get enough of this great show. D

8:30 am

Katie Brown Workshop"Flowers, Flowers Everywhere"
Katie adds color and life to every room with floral hoops and framed flowers then puts a new twist on classic recipes, including lemon thyme pound cake and rosy fudge. D

Mexico -- One Plate at a Time with Rick Bayless"Salsas That Cook"
In their Chicago backyard, Rick and his daughter, Lanie, gather the last of the season's tomatoes to make a big batch of Salsa Mexicana, the fresh tomato salsa sometimes known as Pico de Gallo. And that's the starting point for a fast-paced salsa dance that goes way beyond tomatoes. In Mexico, salsas can be bright and fresh, dark and earthy, red or green, raw or roasted - and they're more of a condiment for food than a dip for chips. D

Learning Math: Measurement"Video 11. Classroom Case Studies, 3"
Watch this program in the 10th session for grade 3-5 teachers. Explore how the concepts developed in this course can be applied through case studies of grade 3-5 teachers (former course participants who have adapted their new knowledge to their classrooms) , as well as a set of typical measurement problems for grade 3-5 students. D

11:30 am

Learning Math: Measurement"Video 12. Classroom Case Studies, 6"
Watch this program in the 10th session for grade 6-8 teachers. Explore how the concepts developed in this course can be applied through case studies of grade 6-8 teachers (former course participants who have adapted their new knowledge to their classrooms) , as well as a set of typical measurement problems for grade 6-8 students. D

12:00 pm

Primary Sources: Workshops In American History"The Census: Who We Think We Are"
Every 10 years, American citizens get a new view of who they are. In this workshop, a selection of Census forms over the past 200 years shows how categories of race and ethnicity not only reflect, but can shape and sometimes obscure, America's ideas of racial identity. Onscreen participants attempt to "find" themselves in evolving racial categorizations from 1830 to 1990 and, using recent Census results, formulate appropriation priorities for a Midwestern community.G

1:00 pm

Rediscovering Biology: Molecular to Global Perspectives"Session 11. Biology of Sex and Gender"
Several genes help determine what makes a human embryo develop female or male sexual anatomies. This session examines recent findings which have challenged previous beliefs about the roles of anatomy, environment, and genetics in the determination of gender, and the evolution of sexual determination. D

Critical Issues In School Reform"Innovations In Professional Collaboration: A Community of Learners"
At Souhegan High School in Amherst, New Hampshire, teachers regularly gather feedback on their teaching practice from peers as well as students, as part of a school-wide effort to make Souhegan a genuine community of learners. D

2:30 pm

Critical Issues In School Reform"Looking At Student Work: A Window Into The Classroom"
Teachers at Norview High School in Norfolk, Virginia, demonstrate the collaborative examination of student work and discuss its value and implications for teaching practice. D

3:00 pm

Growing Old in a New Age"Future of Aging"
Explores generational conflicts, resource needs of a growing population of elders, and the role of technology in improving quality of life for older adults. Experts describe how aging will be different in the twenty-first century. D

4:00 pm

Hands On Crafts for Kids"Scotland"
Scotland is a part of the United Kingdom and is located west of the European main land. The country is known for inventions and a respect for learning. Today's crafts honor the country's heritage and important contributions to the world market. D

4:30 pm

Hey Kids, Let's Cook"Baked Potato Bar"
Whether you serve them up mashed, stir them into casseroles and soups, or simply chop them up to make French fries, potatoes are absolutely delicious. You may know potatoes as just a side dish or accompaniment to a meal, but today we're going to serve these potatoes as the main dish? We're making them the center attraction! We're creating a Baked Potato Bar. When these are hot out of the oven, we'll serve them up with a variety of fresh toppings that will create a perfect meal. D

Cuisine Culture"Daniel Boulud, New York"
Daniel Boulud takes us to his butcher in New York's Meat Packing District to choose the cut for his famed Seared Rib Eye and Red Wine Braised Short Ribs, teamed with a Tomato in a Light Choron Sauce stuffed with Marmalade, Spinach Fondue, Diced Buffalo Mozzarella Salad and a heavenly serving of Pommes Dauphines. We recreate coveted dishes from the acclaimed restaurant Boulud: Peekytoe Crab Salad in a mold of Persian Cucumber-Black Sesame Coulis, draped with Early Mesclun and Radishes. Dessert is arguably the best molten lava cake in the world: a Warm Guanaja Chocolate Coulant filled with oozing Liquid Caramel and paired with a Creamy Milk Sorbet. D

6:30 pm

Pati's Mexican Table"Easy Comfort Food"
Simple, easy, home-style cuisine that you'd find in just about any Mexican home, recreated for the American kitchen. This meal was Pati's favorite "everyday" meal growing up in Mexico, and one she regularly makes for her own family today. She's proud to share the steps so that you can enjoy it, too! Dressed-up Chicken Milanesa; Chayote Squash and Pickled Onion Salad; Chunky Chipotle Mashed Potatoes. D

Equitrekking"Colorado"
At the Colorado Cattle Company in Northern Colorado, Equitrekking host Darley Newman participates in "Dream Week," learning to ride championship cutting horses with expert Teddy Johnson. In Southern Colorado, Darley rides up to over 12,000 feet in San Juan National Forest with native Anne Rapp. The ride to Engineer Mountain takes Darley through alpine meadows, steep mountain passes and open expanses where views reach all the way to New Mexico. D

Mexico -- One Plate at a Time with Rick Bayless"Presenting: World-Class Wines of Baja"
Baja California Norte produces many world-class, gold medal-winning wines. That fact may surprise most people in the United States. Rick takes us on a tour of the region along with renowned winemaker and visionary Hugo d'Acosta, founder of La Escuelita, a nonprofit winemaking school that opened in 2004. D

Theater Talk
We welcome actor/playwright Tracy Letts and actor/director Amy Morton who are now starring in the Broadway revival of Edward Albee's Who's Afraid of Virginia Woolf? They talk about the process and rigors of playing the iconic roles of George and Martha in this classic American drama. Also on the program, actors Ari Brand, Jenny Bacon and Mark Nelson, the cast of Aaron Posner's new play My Name is Asher Lev, which is based on the popular 1972 novel by Chaim Potak about a young Hassidic artist's search for identity. D

11:30 pm

Closer to Truth"Is God A Person?"
If God exists, perhaps the most important question is whether God is a "person". Only a person has awareness, beliefs, intents, goals, relationships. An impersonal force has none of these. D