Mini-Baguettes

A thick crust and chewey interior make Rhodes Bake-N-Serv™ Warm-N-Serv™ Mini Baguettes truly an artisan bread. Dip them in olive oil or make a caprese sandwich, no matter how you eat them Mini Baguettes are partially baked and frozen so you can enjoy them in just minutes. Rhodes™ Mini Baguettes are available in a package of 4.

Individuals with food allergies: This product is manufactured in a facility that processes foods containing wheat, milk, soy, and seeds. Rhodes does not use any tree nuts, peanuts, meat, fish, or shellfish.

Nutrition Facts

Serving Size 1 roll (99g)Servings Per loaf Serving Per Package 4

Amount Per Serving

Roll

Calories 220 Calories from Fat 5

% Daily Value *

Total Fat 0.5g

1%

Saturated Fat 0g

0%

Cholesterol 0mg

0%

Sodium 470mg

20%

Total Carbohydrate 46g

15%

Dietary Fiber 2g

6%

Sugars 1g

Protein 6g

Vitamin A

0%

Vitamin C

30%

Calcium

2%

Iron

15%

Folic Acid

11%

* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Keep Frozen Until Ready to Bake1. Preheat oven to 425°F2. Place desired number of baguettes on ungreased baking sheet.3. Bake 12 to 14 minutes, or until light golden brown

May be reheated in a 350°F oven 3-4 minutes or in a microwave 15-20 seconds

If oven is in use at other temperatures, use these bake times:350°F 18-20 minutes375°F 16-18 minutes400°F 14-16 minutes

For Softer Crust: Brush with melted butter or margarine before baking.For Crispy Crust: Brush with water before baking.For Convection Oven: Reduce baking time by 2 minutes.