Hiya, I'm Kelly, join me each week as I share with you my views on beauty, fashion and lifestyle choices.

Sunday, 21 December 2014

On the Twenty First day of Christmas... Mulled spiced cider

So today I'm using a Sainsbury's recipe to add a twist to a festive drink. Because I come from Somerset a thought it would be fun to use cider instead of wine to make this winter drink. So all you need is: 1 litre of English vintage cider1 tablespoon of light brown sugar100ml of golden rum4 cloves2 cinnamon sticks3cm piece of fresh ginger, sliced2 clementine's unpeeled and sliced into thin roundsStep 1

Place all the ingredients, except for one clementine to be used as decoration, in a pan.Step 2 Gently bring to simmer for 10 minutes