Cogs in the Machine

Alexis Hardy

Description:

Bio:

Wife of Jean Lechance, Alexis trained as a chef in france after getting her culinary degree from the University of Arizona, While staying in Paris, she met, and fell in love with Jean, they married, lived in paris for a few years, before Alexis’ Mother contracted cancer, and, to be closer to her, Alexis and Jean re-patriated to the US where they became the primary caregiver for her sick mother, who died during chemo. using the inheritance, and money they had been saving, Jean and Alexis opened a bistro across from Frazier Park, named “Grace’s Bistro” after her mother. Alexis is the Manager and Primary chef at Grace’s and if often seen at the counter helping customers and smiling as she works, often drinking a glass of wine should the restaurant be getting a bit empty…