Bacon Yum Yums Recipe

Tried it? Rate this Recipe:

This recipe for Bacon Yum Yums, by , is from Live, Love Eat:The Frank Family Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.

Contributor:

Contributor:

Added: Thursday, June 26, 2008

Category:

Category:

Ingredients:

Ingredients:

2 lbs. thick sliced bacon1 1/2 cups brown sugar1 1/2 T mustard

Directions:

Directions:

Place bacon slices in a single layer in a shallow pan (jelly roll pan). Combine brown sugar and mustard; sprinkle mixture over bacon slices. Bake at 250º for 1 hour. Drain; cut into desired pieces with kitchen scissors. These may be served for a brunch or as an appetizer.

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.