Pork & apple sausages x 6 (550g)

£5.95

Nothing goes better with pork than apple, so we’ve combined the two in these succulent sausages. We make them by hand, using select cuts of British pork – mostly leg and shoulder – and no squeaky bits. And we mince the meat twice for an even consistency, adding chunks of sweet dried apple along with ginger, nutmeg and other warming spices. The final touch? A splash of local award-winning Welsh Farmhouse Organic Apple Juice for added zing.