Tag: travel

From the insanely busy walking markets to the surprising abundance of Thai-Western fusion food, Chiang Mai has got a little bit of everything for the modern digital nomad. We find food, fun and even some classic Thai luxury, in part one of our two part Chiang Mai Podcast.

16 countries across 2 continents… We've experienced and eaten a lot! Today our favourites (and least favourites) in food, attractions, journeys, destinations, accommodation, drinks and more! Could we have eaten the best burger in the world in 2015? Time to find out.

We ride the most uncomfortable form of transport ever devised by man into the Sand Dunes of the Sahara desert on the Moroccan-Algerian border, near Merzouga, Morocco. We eat Berber pizza, try the famed Berber whisky, and try our hand at sand-boarding.

Could most corporate jobs soon be location independent? Our guest Fabian, TEDx speaker and serial traveler for 14 years, reveals insights from his startup diaries project which interviewed remote workers on how they escaped traditional lives to find more freedom. Listen to this episode if you want inspiration and information on what it is like to be location independent and ways you could achieve it.

Even if you don't have kids you'll want to learn from Josh & Erin Bender - Family travel lifestyle experts. The benefits of an "on-the-road" education and the biggest challenges kids pose to their nomad parents. Plus, we celebrate 2 years on the road!

Summary: Why having a travel blog will save you a fortune, even if you are not a travel blogger. Plus, we visit Thessaloniki, Greece to eat the famous spicy gyros and we learn about some of the stranger Greek traditions and superstitions.

Mr Scott Eddy… Serial entrepreneur, Networking superstar & Twitter magnate, has over half a million twitter followers and gets almost 100% of new business through twitter. Scott shares his secrets to turbocharging your twitter account.

How we keep our alcohol budget to a minimum even in more expensive countries, while still partying it up and making new friends. Plus, our local guest, Taku, tells us about Albanian history and sources us one of the most affordable meals in Europe.