Wednesday, April 27, 2011

Pepper Grayscale Study

Three delicious sweet peppers. A yellow, an orange, and a red.
Once these three peppers were converted to the grayscale, where they fall on the scale becomes visible. The red, the one all the way to the left is much farther from the orange (middle) then the orange is from the yellow (right). Also, I would have thought that yellow would have been closer to absolute white than orange is. Unless my photograph didn't convert properly, or the lighting ruined something, I was wrong, and orange is actually closer.

Pepper Grayscale Study
I wonder if we would be as inclined to eat fruits and vegetables if they were just shades of gray.

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About Me

I am 25 years old and married to a pretty awesome girl that allows me to do all the cooking so long as she can do all the baking. We are vegetarians that are in the process of going vegan. We do our best to cook and bake everything from the most basic of ingredients while an incarnation of a Dick Lucas band is playing in the background. If I am not shooting photography or cooking, I can most likely be found in the woods. Be it the Appalachian Trail or just at the closest nature preserve, I feel most at ease when surrounded by trees. I also spend a decent amount of time writing music, playing music and reading. Some form of writing by Kurt Vonnegut Jr. is never too far from me.