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Oregon's Hazelnut Chocolate Chip Cookie Recipe

Oregon has an abundance of nuts, and these nutty cookies are popular with the ladies at my craft club. Growing up during the Depression, my mother taught us to use what was available and said, "It doesn't have to be expensive to be good." She was right! —Selmer Looney, Eugene, Oregon

TOTAL TIME: Prep/Total Time: 25 min.YIELD:36 servings

Oregon's Hazelnut Chocolate Chip Cookie Recipe

Oregon has an abundance of nuts, and these nutty cookies are popular with the ladies at my craft club. Growing up during the Depression, my mother taught us to use what was available and said, "It doesn't have to be expensive to be good." She was right! —Selmer Looney, Eugene, Oregon

TOTAL TIME: Prep/Total Time: 25 min.YIELD:36 servings

Ingredients

1 cup butter, softened

1/2 cup sugar

1 cup packed brown sugar

2 eggs

1 teaspoon vanilla extract

2-1/3 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon salt

1 cup (6 ounces) semisweet chocolate chips

3/4 cup chopped hazelnuts

Directions

1.**Shopper please buy x4 except for hazelnuts. Nuts will be omitted from the test**

2.In a large bowl, cream butter and sugars on medium speed for 3 minutes. Add eggs, one at a time, beating well after each addition. Add vanilla. Combine flour, baking soda and salt; gradually add to batter. Fold in chocolate chips and nuts.