Directions

2Into 4-quart microwavable bowl, pour contents of both bags of broccoli and sauce chips. Cover bowl; microwave on High 15 to 25 minutes, stirring every 5 minutes, until sauce chips are melted and broccoli is thoroughly cooked and tender.

5Bake uncovered 25 to 30 minutes or until hot and topping is light golden brown.

Notes

Notes

Tips

Expert Tips

For added color, add 1/2 cup chopped red bell pepper with the onion.

To make ahead, prepare as directed through end of step 3. Cover and refrigerate up to 24 hours. Bake loosely covered 25 minutes, stirring every 10 minutes. Make and top with crumbs as directed in step 4. Bake 20 minutes longer.

Carbohydrate Choice

Recipe Step Photos

2Into 4-quart microwavable bowl, pour contents of both bags of broccoli and sauce chips. Cover bowl; microwave on High 15 to 25 minutes, stirring every 5 minutes, until sauce chips are melted and broccoli is thoroughly cooked and tender.