For almost two decades, Udo Erasmus, PhD. has dedicated his time to understanding the effects of fats and oils on human health. In 1980 while working with pesticides, he was poisoned. When medicine was unable to provide help, he concluded that health was his own responsibility and sought the answers he needed by burying himself in research literature on nutrition and health. He gave special attention to the effects of fats and oils on human health, culminating in the book, Fats That Heal Fats That Kill. In addition to essential fats, he works with phyto-nutrient-rich greens, digestive enzymes, fiber-rich whole foods, friendly bowel micro-organisms, herbs, minerals, vitamins and antioxidants.

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