TripAdvisor Reviews Logis Auberge de Bourgogne Tonnerre

Travel Blogs from Tonnerre

... passes validated, but we found the right place after many redirections. Everything is done the old-fashioned way - someone has to stamp your Eurail pass to validate it, and then you have to hand write all the details of each journey into the pass folder in order for it to be valid (I almost threw the folders out before our trip to save space, but thankfully I read the instructions ...

... Patisserie in France, went to the markets and wandered the beautiful streets. Coffee for 1 €, 1kg Lyon cherries for 4€ and gorgeous pink shallots The photos speak volumes! The road to Chablis felt as if we were on the Tour de France - village after crops after village - St Germaine...and so ...

... back again. Even at this time of year it what children were around you didn't hear. We really didn't do much and just keeping cool was a full time job but we did time our walk into the village well for the weekly market, well two stalls, the ladies clothes one didn't interest much but we did stock up on some good ...

So after a quick breakfast we head off through the feilds qnd arrive an hour later to a medieval tower town in Provins; Abel was very impressed to see such an old old town protected by UNESCO and in such great condition. and to see that people still ive in the town surrounded by a mote and castles; In the town of Provins; we go check out the local market qnd ...

... I dropped off my backpack in my room. The greeter was as warm and friendly as anybody could wish. He spoke but a few words of English, so our conversation was in French. He was very patient with me, and we spoke for an hour over tea. He was very surprised to hear that I was a pilgrim and an American. He said that he has never had an American pilgrim at Vezelay. He also said that he rarely ever has run into such a young woman interested in the journey. ...