Hammond Station Restaurant

From a historic building moved from Bodie, a new restaurant has emerged on the shores of Mono Lake. The original restaurant at the lodge opened in 1918. It was known then as a "very exclusive" place to eat, where the waiters wore tuxedos and the diners dressed formally. The tables were decorated with silver candelabras and lace linens.

Outdoor dining is a feature of the Hammond Station Restaurant at the Tioga Lodge, with seating available on the Patio and in the garden overlooking Mono Lake with the volcanic islands, Negit and Paoha.

​

Specializing in gluten & dairy free, all natural California Casual Cuisine, dinner is served between 5:30 - 9:30 pm, while breakfast is served between 7:30 - 10:30 am.