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We were passing through, and wanted a really great breakfast. Well, we got it! Found the review on Trip Advisor, and it was very accurate. Fantastic menu for the kind of food and pastries you won't find anywhere else. My husband had the chorizo and eggs, and I had a dish with spinach, feta and a poached egg that was...
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This place had great reviews, so we decided to give it a try. We ordered the sirloin and egg croissant. It came with a side of fresh fruit. The croissant was fresh, big, with the right amount of flakiness. It was amazing! Very clean, all kinds of pastries and breads, and the waitress and cashier were friendly!

What a treat! Delicious bread with interesting breakfast choices. I had a BLT with fried egg on brioche-Yum- great bacon and it came with a little bowl of fruit. My husband had a sirloin sandwich on a croissant. This normally would have had egg but he doesn't eat eggs. Delicious! They smoke their own salmon and have a great selection...
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Go eat here for breakfast. I'm sure there are other reasons to come here - the bread, the coffee, the letter-pressed cards on sale - but the breakfast we had here was some of the best breakfast dishes we've had in years. The cinnamon bun we started with was the size of my head and ludicrously good, but we ended...
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These guys get up early, because sometimes I get there just as it opens for breakfast, and there ls already a booming business of baked goods (bread, muffins, croissants, quiches) headed to other places downtown.
Uniformly good ... great service ... lots of choices ... many of which are made with butter and flour and sugar ... plus good coffee...
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This place is off the charts. Small very clean restaurant making way more than great bread. I ordered Croque Madame which was amazing. My Wife ordered the (house) smoked salmon sandwich that was probably the best thing on the table. Our friends each had the quiche. Everyone was oooing and ahhing throughout the meal. Left with arms full of bread....
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1Thank Chris F

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Alex E, Owner at Bread Craft, responded to this review

Chris,
Thank you, for taking the time to write a review about our Bakery. The pat on the back makes all the hard work worth it.
Alex
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We were looking for a small cafe we saw the last time we were in town that was near the courthouse. We didn't find that, but we did find this cafe and am I glad we did. Fresh baked apple turnover, margarita cheesecake that was so amazing, chocolate croissant and a chocolate eclair. Everything was outstanding as was the French...
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It is our goal to introduce the Roanoke area to our style of baking. There is a simple joy in eating a loaf of bread made fresh daily and not loaded down with preservatives to make it last for weeks as it travels from one part of the country to another. Our bread is fresh and local.The hard crust provides satisfaction of eating something substantial.And the soft yet firm crumb contrasts the mouth-

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