Directions:

Directions:

In large skillet saute' onion and pepper in butter. Add tomatoes, mushrooms, olives, oregano and cooked beef. Simmer 10 minutes. Place half of cooked spaghetti in a greased 13x9 inch pan. Top with half of cooked mixture. Sprinkle 1 cup of cheddar.Repeat layers. Mix the soup and water until smooth. Pour over casserole. Top with cheese. Bake 350 degrees for 30-35 minutes.

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