Posts Tagged New Sacramento Restaurants:

by Laurel Harrison The long-awaited Mendocino Farms is finally making its appearance at the R Street Ice Blocks on December 6th, and we could not be more excited! They already have a cult-like following in SoCal and the Bay Area, and the SacFoodies are ready to drink the seasonal, locally-sourced Kool-Aid. For those who aren’t […]

Lunch at Sacramento’s new restaurant, South: The Chef’s Burger with Havarti, leek-shallot jam, bacon confit, spicy aioli and house pickles on a brioche bun. The Hot Pot with steamed shrimp, scallops and mussels, sweet baby peppers, fingerling potatoes and roasted poblanos served over three cheese grits. Looking for the restaurant website? It’s www.weheartfriedchicken.com. South 2005 […]

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SacFoodies is a blog that examines all things food-related, from local Sacramento events to restaurants worldwide to a long list of traditional and gourmet recipes. Authored by Sacramento communications professionals who are experts in food marketing — and who have a passion for food and drink– the blog covers all things culinary from several different perspectives.