Frequently Asked Questions...

and outside of SF to the greater Bay Area for custom large orders only, for $20 per hour round trip.

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CAN YOU MAKE A GLUTEN FREE OR VEGAN VERSION?

Although our facility is not GF or V Certified, we do offer a SKINNY PIE that features Gluten Free, Vegan and No Added Sugar ingredients.

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CAN YOU MAKE A SUGAR FREE VERSION?

Our SKINNY PIE may be the perfect fit. Other than that, we do not customize for Sugar free.

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CAN YOU MAKE A VODKA FREE VERSION?

Unfortunately, we do not alter our crust recipe in any way.

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CAN YOU WRITE "HAPPY BIRTHDAY DORIS!" ON MY PIE?

We do not offer writing on pies.

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DO YOU SHIP PIES?

We are in the process of fine tuning shipping methods and will have this service available in the next few months.

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CAN I STOP BY AND BUY A PIE?

We not longer offer a stop by service at our kitchen BUT we DO have our sweet pies available by the slice at Macondray, and our savory pies available at Casement's. Whole pies sales will be made available again shortly. Stay tuned.

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CAN YOU MAKE ME AN OUT OF SEASON FLAVOR?

No, we only use fresh ingredients. Once seasonal fruit begins to decline in flavor and texture, we discontinue the flavor for the year.

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DO YOU TEACH LARGE GROUPS FOR TEAM BUILDERS?

Yes, we do and have taught groups from 2 -50 people. Please reach out for details.

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HOW LONG WILL MY PIE LAST?

Hopefully, not long! Please feel free to eat your pie. It's made preservative free and with fresh fruit, cream and butter. You can leave your fruit and nut pies out at room temperature and refrigerate your custard pies.