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Celebrating its 25th anniversary this year, Original OvenWorks Pizza is still as high quality of a product as it was back in the late 80s when James “Jimmy Boy” Edming started the company. Switching owners in 2006, the business is now in the hands of its president, Alan Lee, and his wife Wendy Wells, who also serves as vice-president.

Based in Glen Flora, the factory is a USDA facility “where each pizza is handcrafted by the dedicated team,” said Wells. Continue Reading

The Celiac Sprue Association (CSA) announces the addition of Original OvenWorks Pizza as its newest Bronze Benefactor Member. Through their generous support, CSA Benefactor Members further the CSA mission of helping individuals with celiac disease and dermatitis herpetiformis and their families worldwide through information, education, support and research.

Original OvenWorks Pizza, a Wisconsin-based company, has been creating high-quality, handcrafted premium frozen pizza to the upper Midwest since 1987. Continue Reading

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