Are you trying to sell or buy a Korean Restaurant, California business? Advertise your Korean Restaurant business opportunity for sale or wanted to buy request on these pages. These businesses are being advertised by owner/sellers, business brokers/agents, business buyers, and intermediaries. If you would like to list a Korean Restaurant business for sale or business wanted to buy posting on these pages go to: place a new business for sale or wanted to buy ad/posting on BizBen or phone BizBen Customer Support at 888-212-4747. Thank you.

Korean Restaurant in Newark shopping center. Rent :7000sq including NNN and size of 1900sq. This restaurant is clean and full kitchen with a hood and walk-in cooler. Monthly sale is $50,000 per month. Could be sold as an asset or keep the same menu.

High Volume Korean Restaurant. Monthly rent $7,400. 1,800 sq.ft. Yearly gross: $1,200,000(open 5.5 Days only). Seller is just managing & helping the restaurant for few days. Easy to Run and shopping center location (busy at lunch) All employees will stay. Money making restaurant.

Recently remodeled Korean style restaurant catered for more quick service or to-go style business. Remodeling has made the kitchen into an excellent work space for restaurant type work equipped with a Type 1 Hood and Grill. Current menu can be/is open to changes.

Well established Korean restaurant in a high traffic area. Facility equipped with Type 1 hood and grill. With BBQ machine in kitchen area, used to be an American style BBQ restaurant. This establishment also serves beer and wine. Property has accessibility to a private parking lot available to custo

Newly built Korean Table AYCE BBQ restaurant - a go to place in the San Gabriel Valley Area. Spacious 7,800 SF is fully equipped with hoods on each table and welcomes big parties. One of the best restaurants in the San Gabriel Valley area. A big upside potential to break $300,000 sales a month.

Located in busiest plaza mall next to Korean Market place and running Bakery cafe more than 20 years. Extra Patio place which can make dining cafe area. In business 20 years. Present owner 12 years. 1,500 sq.ft. Lease for 3 years + 5 year option. Monthly rent $3,677 Includes CAM. Seats 15.

Type 47 in San Diego county for sale. This license permits the licensee to sell all forms of regulated alcohol (beer, wine, and spirits) to customers for consumption on premises at a restaurant. Can be converted to a type 48 (beer, wine, and spirits at a bar) at the ABC for a small fee.

Long established restaurateur seeks restaurant space for his new concept. Currently has 3 operating restaurants in the Silicon Valley which are well known and highly profitable. Has been in the restaurant business in the area for more than 25 years.

High cash flow. Heart of Orange County with highest traffic intersections. The wave of Korean Food has been incredible with well positioned consumers in both LA County and Orange County. Most popular tourist destinations are near by with tens of millions of domestic and international visitors.

Good Korean Restaurant in Downtown Santa Cruz. Santa Cruz Downtown is the Prime Location, Tourists and Young people are always coming to shopping and eating. There is no competition restaurant in neighbor. Current owner want to selling the this business because he has other restaurants.

This Quick Serve restaurant is located on the Peninsula. It offers tasty Korean food with assorted pickled veggies. Long lease with below market rent in place. Can be converted to other concepts. Owner is selling in order to focus on his other locations closer to home.

Semi Owner absence business Well established & well known Korean fusion restaurant is located in the heart one of the most busiest areas in town for foot traffic, for Sale. 4,050 sq.ft. All FFNE include. SBA loan available. Monday ~ Sat 11am - 10.30 pm / Sunday Closed. Lease until 2023 + options.

Highest Volume Broker in California, Simply Check our HUNDREDS of Listings! Over 25 Associates, Speaking Dozen Languages, Helping Buyers and Sellers of Small Business since 1982, Centrally Located between Los Angeles and Orange Counties, while Riverside & San Bernardino Counties are Very Accessible.

Jeff is a leader in business brokering in the North Bay. Since joining Santa Rosa Business And Commercial in 1999 he has assisted Buyers and Sellers in over 200 business sales and acquisitions. Jeff provides other services for his clients as well. Reach Jeff and his team at 707-888-4972.

Cheryl is a business owner herself, Over 20 years bar/restaurant experience, and a law degree she's well-versed in real estate rules, regulations and best practices. She works tirelessly to create successful strategies and effective negotiations for those wishing to sell or purchase their business.

Steve founded Restaurant Realty in 1996. He has personally sold/leased over 900 restaurants, bars & clubs, & completed over 3000 valuations. The author of "Restaurant Dealmaker - An Insider's Trade Secrets For Buying a Restaurant, Bar or Club" available on Amazon. Reach Steve direct at 415-945-9701.

J. Back & Associates Restaurant Real Estate was founded in 1988 as the first bay area real estate company to specialize exclusively in restaurant real estate. I am the past President of Charley Browns restaurants and have been involved in the restaurant business for over 35 years. 925-736-8200.

Having owned retail/restaurant businesses for over 20 years, my interest turned to listing and selling businesses rather than owning them. I specialize tend to specialize in Orange County high volume restaurants, fast food independents and chains, bars and liquor stores. Call 714-292-5448.

Joe Ranieri, long time Orange County Business Broker and restaurant specialist chats with Peter Siegel on the BizBen Podcast & Vlog about the nuances of buying and selling restaurants in the Orange County, California area. Joe gives listeners some great perspective on how to buy a restaurant.

When should the training of the new buyer of the business actually begin? Before escrow, during escrow, or only after the keys of the business are handed over to the new owner of the business. Joe Ranieri (Orange County Business Broker - Restaurant Specialist at 714-292-5448) starts this Discussion.

What qualities should you look for in a escrow and bulk sale service when buying/selling a business? Orange County Business Broker Joe Ranieri at 714-292-5448 addresses these issues in a Discussion on BizBen. See what qualities matter when selecting a Escrow/Bulk Sales firm when buying or selling.

People always need to eat; there should be plenty of business. Some buyers think there is prestige to owning a popular eating establishment. But it isn't an easy purchase. Peter Siegel, MBA (Business Purchase Financing Expert, ProBuy & ProSell Program at 866-270-6278) reviews this topic.

Changing hands of ownership can seem both exciting & daunting to all parties involved, but it's important that a smooth transition occurs to maintain or achieve success of the business. Joe Ranieri (Orange And LA County Business Broker - Restaurant Specialist) shares some tips with business buyers.

Jeff Back (925-736-8200), a SF Bay Area broker specialist who specializes in selling restaurants discusses what he looks for when sizing up a potential restaurant for sale. Do the restaurants you're thinking of puchasing have a good Karma. See Jeff's insights into this topic on restaurant karma.

As the year winds down, it's tempting for business brokers to go through their old files and throw them out to make room for new client’s folders, but that would be foolish. Joe Ranieri (Orange County Business broker) discusses strategies for saving files - a key annual strategy for brokers/agents.

This informative 40 minute interview/webinar about buying & selling restaurants in San Francisco with restaurant broker specialist Cheryl Maloney is a real eye opener for restaurant buyers and sellers. Cheryl gives great advice to both buyers and sellers from her years of experience in the industry.

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