We are excited to announce a special dinner with new author, chef Marcus Samuelsson in our private dining room in Miami on July 26 at 7:00 p.m. We’re one of his first stops in the release of his memoir, Yes, Chef, and were asked to draw inspiration from the book in creating the evening’s menu. Michael, Bradley and Hedy did just that, with wine pairings by sommelier Eric Larkee. Each ticket includes the menu, below, of passed snacks, four courses served family style, and wine pairings, as well as a signed copy of Yes, Chef, and tax and gratuity. Tickets are now live here!