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We are thrilled to offer this very special and exclusive dinner featuring the champagne of Billecart Salmon. Join us on Tuesday, September 24th at Hatfield's Restaurant in Los Angeles as we enjoy a four-course dinner paired with some of the world's best Champagne. A small reception is to start at 6:30pm followed by dinner at 7pm. As an added bonus, this purchase includes a ticket to our Hollywood Champagne Tent Event on Saturday, October 19th from 4pm until 7pm (an $85 value). The October event features over 50 different bubbles and is truly a Champagne lover's dream! See the below menu and pairings for the September 24th dinner. Only 20 seats available, so purchase now. Reception Greeting- Brut Reserve "CROQUE MADAME" Yellowtail sashimi, prosciutto, sunny side up quail egg, grilled brioche Billecart Extra Brut PAN SEARED DIVER SCALLOP Za'atar crouton, salsify puree, English pea and tarragon emulsion Billecart Blanc de Blanc PAN ROASTED WAGYU FLAT IRON STEAK Billecart Sous Bois 2002 Nicholas François Billecart DESSERT COURSE Billecart Rose 1999 Cuvee Elizabeth Rose