23 Pickle Recipes We Love

Pickling is one of those magical preservation methods that not only extends a food's shelf life, but also takes its flavor profile to interesting and delicious places. If it fits into a jar, then it's probably fit for pickling. From the basic garlic dill to pickled eggplant with mint and garlic, there is something for every time of the year.

A little bit of time today can mean bright and fresh pickles six months down the road. It's high pickling season, so pull out those mason jars and get to work! Check out the slideshow or skip to all 23 recipes below.

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