Quinoa Cakes with Yogurt Dipping Sauce Recipe

Let me start by saying these were so freakin’ tasty I pretty much all of them to myself. *oops* Could have been worse… could have been a bag of cookies, right?

I adapted this recipe from a recipe off of recipe on this site. (http://www.cookingquinoa.net/). I use this site quite frequently for meal inspiration. It’s pretty awesome if you are a quinoa lover such as myself 🙂

In nonstick skillet, heat half of the remaining oil over medium-high heat; fry half of the cakes, turning once with 2 spatulas, until golden, about 8 minutes. Keep warm on baking sheet in 200°F (100°C) oven. Repeat with remaining oil and cakes. Serve with a side of Yogurt Sauce.

Enjoy!

They didn’t last long enough for pictures… I’m sorry. I’ll grab one next time, lol.