B Too and ombiasy PR and WineTours are excited to announce that we are hosting a winemaker dinner on May 4th - Champagne reception starts at 6:00 pm - with the wines of Château LAFON-ROCHET, 4ième Grand Cru Classé en 1855, appellation Saint-Estèphe.

Please join us in welcoming winemaker Anaïs Maillet, who will present the wines of the Tesseron’s family estate in the Médoc to us. This is a rare tasting opportunity where the long-standing ties between the Tesseron family and the terroir is evident in wines with a force and elegance not easily be achieved elsewhere.

Since its opening a year ago B Too, sister restaurant of Belga Café on Capitol Hill, consistently receives high acclaims for its creative cuisine. Fresh, local, seasonal produce and continual creativity in the kitchen make every meal exceptional. The following menu will be prepared by Chef Bart Vandaele to pair with the fruit and earth profiles of each wine:

Reserve your seats for this event at $ 119.00 per person plus tax and gratuity now by contacting: B Too at (202) 627-2800 or by mail: info@btoo.com.

B Too, 1324 14th Street NW, Washington DC 20005

Visit Château LAFON-ROCHET with ombiasy PR and WineTours

This year again, ombiasy PR and WineTours is organizing a wine tour to Bordeaux, which will include a visit of and tasting at Château LAFON-ROCHET, with winemaker Anaïs Maillet and owners Michel (father) and Basile (son) Tesseron. For more information, see:

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About Me

I live in the greater Washington DC (US) and Frankfurt am Main (Germany) areas and write about wine. I am a member of the FIJEV (International Federation of Wine and Spirits Journalists and Writers). Before starting to write about wine in 2009, I was for almost 30 years an economist at the International Monetary Fund (IMF). I am currently in Washington DC.