A super simple slow cooker recipe embracing the rich flavours of peanut butter with tender pulled pork. Perfect alongside a superfood salad, with your favourite flatbreads or on top of nachos with all the guacamole, sour cream and salsa. It's a really easy recipe to slow cook during the day, ready to tuck into later on, as well as great for being made ahead for a delicious feast or comforting midweek meal. I served mine with flatbreads, tomato and beetroot salad, peanut sauce and mint yoghurt. But the rest, is up to you.

I finally found them... the new Maltesers buttons! And like most delicious chocolatey inventions, I couldn't help get creative in the kitchen with them. From cookies to cupcakes, I couldn't decide what would really show off the crunchy texture of these moreish morsels. And so here is my take on a millionaire's shortbread with a twist.

Scroll down for my recipe for Malteser buttons millionaire's shortbread...

Found along the Melton Road in Nottingham's sought-after West Bridgford area, Chao Chao boasts an array of Southeast Asian dishes, now available to enjoy in their new restaurant. Previously a popular Oriental inspired takeaway. their self-proclaimed urban kitchen brings to life flavours from Thailand, Japan, Korea and Malaysia with the freshest possible ingredients.