Bolle Farm

Brenda and Jack Bolle have been farming since 1960 and have been bringing their country fresh vegetables to the city since 2001, through the Owen Sound Farmers’ Market.

They have an extensive list of produce. In late spring and early summer there are green onions, radishes, asparagus, spinach and lettuce. In summer: carrots, potatoes, Spanish onions, and beets (bunched beets with greens and bunched baby carrots). In late summer and fall: squash,leeks, cabbage, brussel sprouts, cooking onions, turnips, kale and tomatoes.​

They can extend the season with their winter storage vegetables: 50 lb. bags of potatoes such as Yukon Gold, Chieftain reds, Cherokee and White. They sell all kinds of varieties of squash: amber cup, acorn, pepper, spaghetti, sweet mama, and butternut.

Farm-gate sales are available throughout fall and winter: potatoes, squash, turnips, leeks and cooking onions.