Hearty Baked Beef Stew

This is such an easy way to make a wonderful beef stew. You don't need to brown the meat first—just combine it with hearty chunks of carrots, potatoes and celery...and let it all cook together in a flavorful gravy. My daughter Karen came up with the recipe for her busy family. —Doris Sleeth, Naples, Florida

My Review

We have fixed this many times and it's perfect everytime!! We love it!!

ahmom

May 24, 2017

My husband loved it and it was easy to prepare

lisa53202

Mar 2, 2015

Good stew; easy to prepare.

MIZER

Jan 22, 2014

I use can deer meat and it works just as good.

Kathleen A Stalker

Mar 21, 2013

Wonderful! Very filling, easy to put together. A great meal all by itself.

rmorse154

Jan 7, 2013

This is an easy way to make stew--I don't even bother to peel the potatoes and they come out just fine. The meat is tender, the veggies all cooked just right. My husband and I both love it. I do cut down on the salt a bit and it still tastes great.

22Mommie22

Jan 4, 2013

I found this recipe years ago (about 14 years ago) and loved it! My Mom who hated beef stew loved this recipe. It's not a newly created dish but it is a family favorite here!

ccull55

Oct 12, 2012

This recipe is comfort food for sure! Smells so good while baking - one of my family favorites!