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In a sauce pan heat and melt butter. Stir in cream or whipping cream and add the parmesan cheese. Stir and heat until hot or becomes thick. Do not boil. Add more parmesan if the sauce is to thin or mo...Ingredients: 2 cups cream or whipping cream, 1 cup parmesan cheese, 1 Stick of butter, ...

1 Heat the olive oil over medium heat in a large pan that has a lid. When the oil is hot, add the sausages and borwn them slowly. If they sizzle and crackle too much, turn the heat down. You want ...Ingredients: 4 Italian sausage links, 2 Tbls olive oil, 1 green bell pepper, sliced into 2-3 inch long strips, 1 red bell pepper, sliced into 2-3 inch long strips...