Pestamore

Pesto Genovese is an ancient tradition, one of the most popular recipes in Italy and abroad.
Buona Compagnia Gourmet prepares its pesto in its Savona factory according to the classic Ligurian recipe. The ingredients used are carefully selected, first of all the Genoese Basil DOP.
The production of Pestamore is careful and takes care of the smallest details, in full respect of the tradition of the original product.

All the taste of Liguria, outside and inside the jar! Pestamore packaging reproduces the typical houses of the Ligurian Riviera, iconic and representative of this land kissed by the sea and the sun. It is a strong reference to the territory that immediately places this sauce in its region of origin, transmitting the genuineness and authenticity of the product.