Featured Members

Amanda Young is one of our newest members and currently resides in St. Catherines, ON. She has been working in the Holistic Nutrition field for 1 year.

Amanda found her passion when she was ​diagnosed with two ​Auto-Immune Diseases; Celiac Disease, and Hypothyroidism (Hoshimotos) and turned to discovered Alternative Medicine and Holistic Health​. She was also diagnosed with Inflammatory Bowel Disease.​ Amanda​ became aware of how much nutrition and lifestyle choices can impact ones health. ​​

​She was so inspired by her own research on alternative medicine and holistic health that she began studying Holistic Nutrition. She currently holds designations as a Registered Holistic Nutrition Practitioner, Certified Holistic Nutritionist, Registered Nutritional Counselor, and Certified Holistic Nutrition and Health Coach.

One of Amanda's most popular (and delicious) snacks is shared with you below:

Peanut Butter Chocolate Protein Haystacks

1/3 Cup Coconut Oil

1/4 Cup Honey

2 Tbsp Cocao Powder

1/3 Cup Collagen Peptides or Protein Powder

1/3 Cup Natural Peanut Butter

1 pinch of Sea Salt

1 tsp Vanilla Extract

2 Cup Unsweetened Shredded Coconut

​​In a small pan on med / low heat melt and stir together coconut oil, honey and cocoa powder. Once mixed, remove from heat and stir in collagen, peanut butter, salt, vanilla, and coconut. Drop into mounds and place in refrigerator for 1 hour. These can be stored up to a week in the refrigerator.

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From the Author

We truly think our members are amazing and we want you know all about them! Each month we will feature a new member so you can learn all about them, their practice and why they do what they do. We hope they inspire you as much as they inspire us!