Both new and old classics stood out to me. The shockingly fresh sushi at Momotaro. The laid back vibe and addictive cocktails at mfk. restaurant. The Angry Crab’s eat-with-your-hands style approach to seafood. The perfect-every-time brunch at Hot Chocolate.

Of course, one of the big standouts to me was Monteverde (pictured top), for its freshly made pasta, addictive bite-sized appetizers and surprising desserts. The menu was seasonal and unique, not your usual Italian.

So we want to know – what was your favorite restaurant of 2015? Tell us about a life-changing meal, standout dish or an experience that’s making your mouth water. We’ll publish our favorites. Comment below or email your submissions to marly@chicagofoodies.com.