Pages

May 15, 2010

Did they intrigue me? Yes, but for a long while I was 'afraid' of fats, so I avoided things that I deemed high in fat. Now that I have a healthy relationship with healthy fats, I'm really enjoying finding new ways (to me) to enjoy them. Enter Lara.

I didn't want to buy them because a) they're incredibly easy and inexpensive to make and b) homemade is always more fun. So, I found this page of recipes and got to work.