Our original Comfort Food, this salty-sweet toffee will remain a timeless favorite. We make our crunchy, buttery toffee in large sheets, sprinkle each with mineral-rich pink Himalayan salt, coat the top with deep milk chocolate and finish it off with a sprinkling of roasted, organic walnuts and pecans. Our lovely ladies make sure that each pan of toffee is broken into perfectly pop-able bite-sized chunks.

"A tribute to my grandmother, Bapchi. I grew up next door to my grandparents, she was the one who really taught me how to cook. At an early age, I learned from her the magic of the kitchen and the relationship between food and love. Not an English toffee, never a peanut brittle, just like Bapchi's crunchy, buttery toffee dipped in deep milk chocolate and rolled in walnuts and pecans. " - Katrina

The Lady and Sons! This is a must must must go to in Savannah. Paula Deen started The Bag Lady out of her home. The Bag Lady began as a lunch delivery service with Paula's sons, Jamie and Bobby, delivering bag lunches to area business people in their offices around town. As the delivery and catering business grew, The Bag Lady expanded to The Lady and Sons restaurant. Try the Banana Wafer Pudding!

Customer Reviews

When I was young, my favorite candy was Almond Roca. Well imagine a more sophisticated, explosively flavorful, fresh, and infinitely superior version that blows you away, with an unbelievable synergistic sweet- savory-buttery-crunchy hook. One bite of this toffee and i was addicted. Just sweet enough but never going overboard, even my picky relatives in Taipei rave about it and ask for more. I want to DIE eating this toffee as my last dessert --that's how good it is.
Do yourself a favor and get the LARGEST SIZE POSSIBLE. your taste buds will thank you profusely!

- cindy lin

THE best!

The best most delicious BUTTERY toffee I have ever had! Melts in your mouth :)