Where I was staying before at Tampines, there used to have a really really good western food at the kopitiam 5 mins from my block.
It was run by an old hainanese couple and the chicken chop or pork chop or whatever chop came with this wonderful mild curried flavour gravy that is so deliciously unique. It went to the point where I started asking for that special gravy even when I ordered a cutlet or fish n chips. And ever ...