Latin Kitchen

In a Nutshell

The Fine Print

Expires 120 days after purchase.
Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Not valid for La Picadera de Mami, Alitasde Pollo (20 piece) & El Yankee.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Latin Kitchen

Guests can almost feel the warm breeze blowing off the Puerto Rican coast as they bite into the jumbo shrimp, mango-topped ceviche, and tilapia crafted at Latin Kitchen. Many of the dishes’ components actually did grow in that warm island air before arriving in New York to mingle with skirt steak and chicken. Visitors knife into El Gran Churrasco, which piles grilled onions and peppers onto a skirt steak, so called because diners must wear a skirt while eating it. Puerto Rico’s staple plantains pop up in mofongito, mashed and combined with chicken or roast pork, as well as in pasteles, tucked into banana leaves alongside pork. Chicken also graces the menu, spiced with housemade sauces or fried for the restaurant’s signature chicharon de pollo.

As they linger amid the dining room’s wood floors and salmon-colored walls, guests can sip freshly prepared sangria. White tablecloths and potted plants add to an atmosphere occasionally enlivened with the beats of DJs and live bands after someone has thrown a bucket of water on the sun to douse its light.

Tips

“It's a nice place to go with friends and share a good night,alsies.o is nice to celebrate any kind of parties.”

liliana s. 01/2013

“I highly recommend this restaurant, the waiters were friendly, the place was super clean, the food was great, the music was awesome & the prices were very...”

“I highly recommend this restaurant, the waiters were friendly, the place was super clean, the food was great, the music was awesome & the prices were very reasonable. I would go back in a heartbeat!!!!!!!”