Pour 1/4 of the 2 liter bottle on the turkey when preparing in the pan. Cover with tin foil and place in oven. Cook like normal and baste often. Baste with fresh 7-UP every 45 minutes to an hour. Remove tin foil for last 45 minutes of baking to make the skin crisp and brown. Baste one last time with fresh 7-UP for the last 45 minutes. Use drippings for making gravy, makes a sweet excellent gravy. Carve and enjoy!