how?

Ok, so I know how to bake a normal potato, but how do you go about baking sweet potato?? Do you need to peel it? (I assume it would just turn black otherwise!?) How long for? Temp? :| it sounds yum but I've never tried it baked! xx

Please have a peek at this link for my week-to-a-post green food diary, weight loss and measurements...​

I'm using sweet potatoes for the first time today. I've peeled & cut them into wedges and am going to par-boil them before doing them in the oven. I'd be interested to know how to cook a baked potato too and how yours turns out compared to a "normal" spud

I normally just micro mine - wash them and prick them and shove them in - bear in mind they seem to take half the time of a normal spuddie...and they go a lot softer....but def don't need butter in - they're scrummy as they are!

When life throws you lemons...make lemonade...or slice them in a vodka tonic

MiniMins.com is a weight loss support community helping each other on their weight loss journey. We have a multitude of forums, from Slimming World and Exante, to Success Stories. Click the logo at the top right to return to the forum home page at any time.