For easier serving, cut the chicken quarters apart before marinating and grilling as directed.

Tip 3

Special Extra

Grill green onions along with the chicken just until tender. Serve with the chicken.

Tip 4

Note

This recipe can easily be cut in half.

Nutrition

Calories

190

Calories From Fat

0

% Daily Value*

Total Fat 10g

13%

Saturated Fat 2.5g

13%

Trans Fat 0g

Cholesterol 125mg

42%

Sodium 190mg

8%

Total Carbohydrates 1g

Dietary Fibers 0g

Sugars 1g

2%

Protein 23g

46%

Vitamin A

0%

Vitamin C

0%

Calcium

0%

Iron

6%

* Percent Daily Values are based on a 2,000 calorie diet.

servings

16 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.