Mmm, this sandwich was delicious! I’ve always had my sandwiches pressed at A.G. Ferrari because they’re always better warm and gooey. Even if the sandwich traditionally uses a different type of bread, I’ll request it on focaccia and have it pressed.

These were SO gross! Granted I’m not a fan of large oysters, and these miyagis weren’t even that large, but they were luke warm (and it was a warm day out), poorly shucked (there were shell bits everywhere!), and they didn’t look or taste fresh! I drowned the smaller of the two oysters in lime juice hoping to kill any lingering bacteria and reluctantly ate it. It tasted disgusting so I threw away the second oyster. Ugh, SO disgusting! Even the sushi sample tasted old!

“There’s so much love in this city” mural, The Mission. I wish I had more love for Basa Seafood!

This delicious, no frills sandwich is sliced to order and pretty large for six bucks! The meats are yummy and they put a good amount of it in the sammy. Yay! Next time I’ll probably get the soft sourdough bread though. This was a little too hard for me, especially since I didn’t put any condiments on it.

Corn chips with fake cheese, chili, and jalapenos! This is my ultimate arch nemesis come 2 AM, lol! I feel sick just looking at this, but I always seem to find a 7-Eleven on my way home from the bars. Barf…7-Eleven, San Francisco CA

I think it’s interesting that this market sells baked goods from City Baking Company which is actually based out of South San Francisco and not Napa Valley. Oh well, the bread was delicious and cut nice and thick.

Omg, three scoops of ice cream is a small here! That’s a lot of ice cream! It was very good and I liked the airy consistency. The store is next to Hyman’s Restaurant which always has a crowd of people waiting to dine inside. It looks SUPER touristy though so I prolly won’t try it.

Charleston Waterfront Park Pier. Took a stroll after dinner and enjoyed the relaxed atmosphere at the park.