Hazelnut Praline Cake 8"

This is one of our chef’s top favourite and best-selling cakes. This exquisite cake consists of vanilla sponge, layered with bittersweet, smooth chocolate mousse in the middle, and topped with lots of roasted hazelnuts and caramelized sugar. It’s a cake that tastes sweet with a little hint of bitter, rich in texture, crunchy, aromatic, and a cake that is impossible to resist!

Please keep the Hazelnut Praline Cake refrigerated (0-4 °C) after collection and allow the cake to sit at least 3-5 minutes before serving. The cake can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase.

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