Prawn, Sun-dried Tomatoes And Peas Error!

Ingredients

Complete steps 1and 2, but chop 6-8 soft sun-dried tomatoes and add them to the risotto when you first add the stock at step 2. Follow step 3, but stir in 250g cooked, peeled prawns and 200g peas (thawed, if frozen, by putting them into a colander and pouring boiling water over), for the last 2 minutes of cooking.

Description

Keep A Pack Of Risotto Rice In The Cupboard And You'll Never Be Stuck For A Quick, Satisfying Meal. A Creamy Risotto Is Straightforward To Make And Simply Delicious. Follow The Basic Recipe For A Classic Risotto Milanese, Or Add Extra Ingredients For Endl