This dish is gaining popularity on the mainland, we’re here to help you understand what poké is, what it’s usually served with, and how to order it. If you’re into sushi, you’ll find familiar flavors—including raw tuna or salmon—in traditional poké. If raw fish isn’t your thing, you can find variations made of tofu or other cooked proteins. While the simplest version of poké is fish in a cup without any other ingredients, mainland shops are getting creative with burritos, rice bowls, salads, and more. Read on to learn more about this healthy, tasty Hawaiian dish.