Trivia of the Day – September 20

Most “authentic” shortbread recipes use only real butter for their fat. In 1921 the British government proclaimed that, in order to be called shortbread, a product must get at least 51% of its fat from real butter.

The Shortbread Cookies made by Twee-tea-licious use 100% butter as their fat which gives the cookies a delicious buttery taste. Check them out on the Cookies Page of http://www.tweetealcious.com/cookies/.