Love the 1st shot ! When we were in Cornwall we had tea and fell in love with the clotted cream. I finally found some here in the States at a Whole Foods store and it was $7 (US) for a 4oz jar. No where near as good as what you have. Now I want some more.

Thank you Peg. I've been making virtually all our jam and marmalade for 5 or 6 years now apart from the 1 jar of apricot jam used for putting the marzipan on the Christmas cake. We have a very good pick-your-own farm just over a mile away and we make good use of what they grow.