Contemporary equipment.
Yachts of the new generation – equipped and designed according to modern international standards; free wi-fi, audio-guide tours with media map route.

Restaurant service.
Cuisine served on board Flotilla Radisson Royal yachts is presented by 2 chefs: International cuisine from our chef – Sergey Maslov and urban cuisine with a personal author's touch from the chef Nikolai Bakunov.

Well-thought-out.
Saloon area of 300 meters, indoor and open deck, a bar, a dance floor, professional media equipment, club lighting.

All year round.
Our yachts have function of ice-breaking; its reinforced hull and powerful keel can easily overcome ice. Climate control in the cabins ensures comfort and safety even in Russian winter.

Competitiveness.
The ticket price for 2.5-3 hour walk - only 900 rubles; regular shares with gifts, discounts and tastings; a variety of programs and packed tours for groups.

Safety first!
Our yachts according to the highest safety level and are equipped with an alarm system, rafts, personal flotation devices for children and adults, first-aid kits.

Comfort and Convenience.
The location of the pier, a fixed flight schedule, pre-sale tickets on-line at the website www.radisson-cruise.ru, spacious parking

Friendly and quick staff is at your service.
Professionalism of the captains and banquet service staff.