They have fantastic non-stick qualities and distribute heat evenly for fantastic slow cooking and roasting. Coated inside and out with toughened enamel there is no need for pre-seasoning these casseroles before use.

A true workhorse in the kitchen, ProCook Cast Iron is suitable for all hobs including induction and solid fuel, and moves easily from the hob to an oven up to 260C.

To keep your casseroles in peak condition we recommend you wash by hand. If you do put it in the dishwasher this may result in the dulling of the enamel over time but will not affect the performance.

Voucher code not redeemable in conjunction with any other code-driven offer

Avoid placing on a heat source that is larger than the base of the pan to prevent overheating.

Use plastic or wooden utensils to avoid scratching the enamel surface.

Do not stand hot pans on an unprotected surface.

Never fill/plunge a hot pan with cold water.

EU max limit on lead enameling is 1.5mg/l, ours is tested with a trace element of less than 0.05mg/l .

Please take care when moving the pans during cooking as the pans get very hot and are very heavy. Always use an oven glove or silicone handle cover.

Cast iron is heavy, hard, somewhat brittle and may break if dropped.

Reviews

DWood

1 week ago

Bought to specifically replace a Le Creuset casserole that cost 3 times as much but became unusable after 2 years. Specifically went for the non stick lining as we want to braise in the pot on an induction hob - what we were later told the Le Creuset "wasn't designed to do".
The ProCook casserole is very nice and performs well - but of course it's still new and time will tell.