3Spoon about 1/3 cup beef mixture in 1 1/2-inch lengthwise strip down center of each dough rectangle. Top each with 2 tablespoons mozzarella cheese. With scissors or sharp knife, make cuts 1 inch apart on each side of beef mixture. Alternately cross strips over filling.

4Bake at 375°F. for 12 to 15 minutes or until golden brown, switching cookie sheets halfway through baking time.