Pour it liberally over the top, letting it spill voluptuously down the sides – a sexy, pink volcano. I, who am normally fairly immune to the charms of cakes – hormonal fluctuations notwithstanding – not only broke out of my comfort zone and yesterday made a cake, it was only ruddy World Baking Day

To start with I poured it around the edges of the tin and then into the middle, this is where the problem occurred, the middle of the cake obviously wasn’t cooked enough and the custard broke through the surface of the cake and it almost looked as though a volcano was taking place

The original recipe of Coulant Chocolate has touch of grace and one of the best chefs in France Michel Brass, as in all recipes created from the accident, has contributed to the popular recipe one of the most elaborate desserts worldwide The Coulant or Chocolate Volcano

Filming and interviewing was fairly quick, and the sun was making a fairly decent attempt to shine down upon us, so I thought, perhaps, this would be a good time to go exploring at the Melby Fish Beds, what used to be the bottom of a lake situated near a volcano a very, very long time ago

When our main course is brought to the table, it is not the food that we are drawn to first but the red glass jar which is making a loud bubbling sound as a cloud of white smoke appears to erupt from it and flow over the edge, like lava from a volcano

decadent desserts like the famous Sparkling Volcano which is big enough to share. Mickey pretzels, baked goods including the Tree of Life Cupcake, soft drinks, frozen drinks, and coffee are available here

Another uninviting looking place is the Volcano Show. Are slightly better l hrútspungur ', ram's testicles required to swim in the whey and then pressed to form a cake, and the devel, sheep's head complete with eyes burned, sawed in half, boiled and eaten fresh or pickled

The Madhouse Mini-testers also spotted a fizzing volcano activity that they want to try. It focuses on baking but that doesn't just mean cakes - there are chapters for Seriously Scrummy Snacks (anyone for Fold-Me Fiesta Puffs or Superhero Raisin Buns

My picks include African Volcano for the best peri peri sauce and delicious hot food made with the same (the sauce itself is a must-buy ingredient but save space to order Grant’s pulled pork in a bun, peri peri prawns or peri peri burger are), Monty’s Deli for pastrami and salt beef sandwiches, Hansen & Lydersen for smoked salmon, St John’s Bakery for doughnuts