I bought The Mat for my very first try with fondant and it was amazing.

The fondant was perfect on the 8-inch round cake, no bubbles, no ruffles, no ridges. The Mat is a must for anyone working with fondant, amateur or professional. Why complicate matters when there's such a simple, fool-proof tool! I am a self-taught lifelong hobbyist but I strive for professional-level results and I am glad I bought The Mat for my first time working with fondant.

Chocolate, Fondant & Candy Coat Molds

These clear molds are intended for mid temperature mediums. Chocolate Molds can be used not only for chocolate, but also as Candy Kote molds, Fondant Molds, Soap Molds, Butter Molds, Mint Molds, Clay Molds, and more.

Each piece is 2½" diameter x ½" depth, 5 cavities per mold. This mold makes approximately 12 pieces per pound of chocolate. This mold is not used for candy centers. Suitable for chocolate, soap making, plaster and concrete crafting. NOT DISHWASHER SAFE. Do not use for hard candy or other hot ingredients.First quality plastic mold, FDA approved.

Each piece is 2½" diameter x ½" depth, 5 cavities per mold. This mold makes approximately 12 pieces per pound of chocolate. This mold is not used for candy centers. Suitable for chocolate, soap making, plaster and concrete crafting. NOT DISHWASHER SAFE. Do not use for hard candy or other hot ingredients.First quality plastic mold, FDA approved.