Friday, June 29, 2012

Businesses and air pollution controls

The process of making bread can add
volatile organic compounds into the air.

No matter how big or small an operation is – a failure to manage pollutants can be costly.

The United States EPA recently issued a $1.3 million fine for a California bakery that did not get the necessary air pollution permits and controls to operate the facility’s three bread ovens.

During the leavening stage and baking of the breads, volatile organic compounds like ethanol can be generated and released.

The EPA considers volatile organic compounds to be a precursor to ozone pollution.

The company agreed to install and run machinery that can reduce VOCs by 95 percent.

Every business that releases VOCs or other pollutants into the air can have a major impact on the overall air quality, an EPA spokesperson said in a Lodi News-Sentinel article. Raising awareness and making small changes can make a difference for everyone.

The air cleaners feature a deep-bed activated carbon filter for the removal of volatile organic compounds, chemicals, odors and gases, a HEPA filter for fine particles and dust and optional UV germicidal filtration for the neutralization of biological contaminants such as mold, viruses and bacteria.

In bakeries and other workplaces where a lot of fine particles may be the main concern, Electrocorp has developed industrial-strength air cleaners with cyclone collectors for maximum protection.

About Electrocorp

Our units feature a simple yet effective cleaning system with the most filtration media available. That means more efficient, more reliable units that require less maintenance. Now shipping to the U.S., Canada, Europe, Middle East, Asia and Australia.

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Please note:

The information presented in this blog is basic and general in nature. It should never replace the advice of a medical professional. Always consult your medical practitioner for advice on your particular health concern.