Flour made from soft wheat is usually considered a pastry flour.
Whole wheat flour is the whole grain (bran, germ and endosperm included)
stone ground. Sifted flour is stone ground wheat but then the larger
pieces of bran and germ are removed with a screen, resulting in a
whiter flour.

My wife and daughter use this variety to
make biscuits, pancakes, waffles, bread
sticks, pizza crust etc. My kids
like the taste. It has the nutty flavor of whole wheat but not the bitter
taste associated with some soft red varieties.

Allergy Notice: Our farm uses some of the same machinery to harvest and
handle corn, soybeans, wheat, oats, buckwheat and field peas

Oat flour is the finest grind and typically used for
baking.

Fine Oatmeal is stone ground groats.
Scottish oatmeal. (Can be made into an instant oat
"porridge" on the stovetop)

Coarse Oatmeal is stone ground groats with large
(but broken) pieces.

Rolled oats are thick rolled to make an "Old
Fashion" Oatmeal.

Allergy Notice: Our farm uses some of the same machinery to harvest and
handle corn, soybeans, wheat, oats, buckwheat and field peas

Hulless oats grown on our farm in Grundy county, Illinois. The
oats have never left the farm. It was grown, harvested, cleaned
and stored here. It's non-GMO and certified organic.

These oats would look like whole oat groats you'd buy at the
store; except these haven't been heat treated and processed to
remove the hulls. This is a natural occurring trait in them in
which the hulls easily fall off in the harvesting process
(combining). I then cleaned them on the farm with an air/screen
and gravity table cleaner.

The advantage is the groats are still raw. They'll still
sprout. The disadvantage is they are harder and more expensive to
grown (but I've already done that for you)

Cut them into pieces and you'll have steel cut oats (Irish
oatmeal). Grind them coarsely and you'll have Scottish
oatmeal. Roll them coarsely and you'll have rolled oats
(traditional oatmeal). Roll them tight and you'll have instant
oatmeal. Grind them fine and you'll have oat flour. Or cook
them as they are for an old fashioned breakfast cereal.

Allergy Notice: Our farm uses some of the same machinery to harvest and
handle corn, soybeans, wheat, oats, buckwheat and field peas

Soft Red Winter Wheat grown on our farm in
Grundy county, Illinois. The wheat has never left the farm. It was grown,
harvested, cleaned and stored here. It's non-GMO and certified organic.

My wife and daughter use this variety to
make biscuits, bread sticks, pancakes, waffles, pizza crust etc. My kids
like the taste. It has the nutty flavor of whole wheat but not the bitter
taste associated with some soft red varieties. Though soft red is
not known as a bread wheat some neighbors think this wheat works great for bread.

It's been double cleaned here on the farm
with an air/screen and gravity table cleaner.

The seeds haven't been treated or processed (other than mechanical
cleaning) and will still sprout.

Allergy Notice: Our farm uses some of the same machinery to harvest and
handle corn, soybeans, wheat, oats, buckwheat and field peas

An heirloom variety from the 1800's named Pennsylvania
Dutch Butter Flavored Popcorn. It's a white butterfly
popcorn grown on our farm in Grundy county, Illinois. The popcorn
hasn't left the farm. It's non-GMO and certified organic.

While you have to use a little imagination to taste the butter (at
least compared to movie theatre popcorn) it tastes great plain.
It's nothing we added to it. Just the natural taste the amish bred
into the variety over a 100 years ago.

YELLOW DENT CORN

(NON-GMO)

SOYBEANS

(NON-GMO)

bulk semi loads

bulk semi loads

Commercial yellow dent corn (non-GMO) grown on our farm in Grundy,
county Illinois. It's straight from the combine and stored in a
bulk storage bin. It's not been cleaned any further. It
contains some field debris, cob pieces, small stalks, cracked kernels,
etc.

Commercial soybeans (non-GMO) grown on our farm in Grundy, county
Illinois. It's straight from the combine and stored in a bulk
storage bin. It's not been cleaned any further. It contains
some field debris, plant stems, splits, etc.