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Seven Minute Fluff Frosting

Let your taste-buds savor the extraordinary with this Seven Minute Fluff. Follow this easy recipe for Seven Minute Fluff and take delight in enjoying every bite of it!

Ingredients

Egg whites

2

Sugar

1⁄3 Cup (5.33 tbs)

Light corn syrup

1⁄3 Cup (5.33 tbs)

Water

2 Tablespoon

Cream of tartar

1⁄4 Cup (4 tbs)

Salt

1⁄4 Teaspoon

Vanilla

1 Teaspoon

Directions

MAKING
1) Mix together the egg whites, sugar, corn syrup, water cream of tartar and salt over the top of a double boiler
2) Cook beating continually with an electric beater till the mixture starts to stand in peaks
3) Take off from the heat
4) Add in the vanilla and continue to beat till enough to spread
5) Frost a cooled cake and decorate