Directions:

Preheat oven to 375° F and grease baking
sheets.

In a large bowl, beat together the
butter, brown sugar and 3/4-cup granulated sugar, until light and
fluffy. Add eggs and mix well. In a medium bowl, add flour, oats, and
1-teaspoon ground cinnamon, baking soda, and salt. Now, add the sugar mixture and mix
well.

Using a teaspoon, drop dough onto prepared
baking sheet. In a small bowl, add the remaining
teaspoon sugar and 1 - teaspoon cinnamon.

Sprinkle lightly over each cookie. Bake
for 8 to 10 minutes. Allow to cool 1 minutes before placing
on cooling rack.