flock health

Avian Influenza or “Bird Flu” is a type of influenza that is specific to poultry. It is introduced into commercial flocks from migratory birds who carry the virus. Some strains of the virus are very aggressive and have the potential to greatly influence American poultry production and consumption. This is because after exposure, generally 100% of the flock perishes. Not only does Avian Influenza pose a threat to commercial poultry, but also backyard poultry. Anyone raising poultry could potentially be impacted. It is very important that poultry managers know the signs of Avian Influenza and the steps to take if exposure in the flock is suspected. The Ohio Poultry Emergency Disease Management Committee, which is a collaborative effort between the Ohio Department of Agriculture, USDA APHIS Veterinary Services, The Ohio Poultry Association, and OSU Veterinary Extension has put together a brochure to help spread the word in the poultry community. Please share it with your peers.

Meta

If you have trouble accessing this page and need to request an alternate format, contact u@osu.edu

The content of this site contains information pertaining to The Ohio State University. Respective University constituents are responsible for reviewing and maintaining up to date information. Links and all references to outside content do not constitute (i) incorporation by reference of information contained on or in such outside content and such information should not be considered part of U.OSU.EDU or (ii) endorsement of such content by The Ohio State University.