Don’t have time to prepare a meal? Want the easiest recipe? Oh, did I mention yummy? I am going to make your day!

I have a rib recipe from my husband’s mother that is so easy to prepare and will have the meat falling off of the bone and it takes 5 minutes to prepare.

I have prepared this in the morning before work and came home at lunch to a meal of ribs and baked potatoes!

Ingredients:

½ cup sugar

½ cup ketchup

3 Tablespoons white vinegar

2 Tablespoons Worchestershire sauce

1 large slice onion

country style ribs

Place ribs and ingredients into a pan (I use a roasting pan with a lid). You do not need to stir, just place ingredients in the pan. Set oven for 250°. Place potatoes wrapped in aluminum foil along side the pan and you have a meal all ready to go. That’s it!

This recipe is best when it has 4 or more hours in the oven. We had a party once, and ate several hours past the time we were going to eat, and it was even better! The secret to this recipe is the long baking time and low heat.