Monthly Archives: November 2011

Just in time for Thanksgiving, the first post on the recipe blog, with gratitude as always. This is rich and delicious. Remove from turkey the giblets, heart, and liver before putting the turkey on to cook. Wash the giblets, heart … Continue reading →

Back in the dim past of my youth, cookies were almost always made with shortening or butter. When the health czars announced that oil was better for us than shortening, I came up with this cookie recipe that not only … Continue reading →