Dehydrated Black Ants 500g

Wild black ants (polyrhachis) have been used in Chinese medicine for centuries, they are believed to help improve the immune system and reduce fatigue. They are also said to have many other health benefits. Black ants are also high in protein.

Black ants have a sour taste and can be added as a food seasoning or eaten on their own.

We source our ants from from trusted insect foragers in China. The black ants are cleaned, pressure cooked and then dehydrated to lock in nutrients. Following dehydration they are packed in foil bags with oxygen absorbers. This keeps them fresh for a minimum of 12 months.

Our black ants are processed at our FDA approved factory where they are are cleaned, cooked (heat treated to over 121°C and dehydrated at 70°C) and packed ready to be shipped. All our products are randomly lab tested to ensure they meet international health and safety standards.