Okay, I have no words here except that this wasn’t even half the mess my kitchen saw that day! I guess you just don’t notice it so much when you’re working with something light colored like peaches . . . oh yeah, and that was the best my hands looked all day. Keep preparing! Angela […]

This is the third post in the Cherry series. Freezing cherries. This one won’t take too long, it’s pretty easy, but I’m trying to drag out a little information over the week, so freezing cherries got its own post. When you have lots of cherries and not a lot of time, some things just have […]

Dehydrating Cherries is pretty easy, but does require that you have a cherry stoner unless you really want to cut the pits out of every cherry (NOT recommended unless you really have nothing better to do with your time, which I can’t imagine). Step one is to wash the cherries. Yep, that’s the same wash […]

A while back a friend and I picked a boatload of cherries. Okay, about 4 buckets full. They were sweet cherries like Bing (not sure the actual variety, but they were not pie cherries). This cherry source came on kind of unexpectedly, so I had to make some time to take care of all the […]