Sweet potato fries are all the rage. No wonder.... unlike russet potatoes, they're very flavorful! Because of the sugar they contain, they don't get crisp. But don't worry, the flavor makes up for the lack of crispy(ness).

Preheat the oven to 400 degrees F Toss sweet potato fries with lemon pepper, salt, pepper, and olive oil. Arrange fries on a baking sheet in a single layer. Bake for 30 to 45 minutes, turning once, or until fries are golden on the outside.