​This is a great evening snack! Raspberries is in season and they are delicious.

TIPS;- You can use quark instead of greek yoghurt- Strawberries is an alternative to raspberries. If using strawberries omit the icing sugar- I used the juice of an orange

Raspberry granola pots4 servings10 oz (300g) fresh raspberries2 tbsp orange juice1-2 tbsp icing sugar1 16oz (400g) container greek yoghurt (vanilla) - Mash 2/3 of the raspberries with a fork and add orange juice and icing sugar.- Start with 1 tbsp of iing sugar to see how much you need. The raspberry puree should be somewhat sour.- Stir in the rest of the raspberries, cut in half.- Alternate yoghurt and raspberries in small pots and top with granola.