Monitoring/EvaluationMonitoring/Evaluation

Monitoring/Evaluation: The final step of the process is monitoring and evaluation, which the registered dietician uses to determine if the patient/client has achieved, or is making progress toward, the planned goals.

Visiting InformationVisiting Information

Week days: 15:00 - 16:00

18:00 - 19:00

Weekends: 11:00 - 12:00

15:00 - 16:00

18:00 - 19:00

ICU Visiting Hours

Mon-Sun: 15:00 - 16:00

18:00 - 19:00

NB: For ICU Visitors ONLY, Maximum 6 people per patient, These must be the same people seeing the patient everyday until the patient is discharged.