For perfectly smooth soups, sauces and purees look no further than this high quality, professional standard chinois from Matfer. Unlike many other chinois, the mesh here is supported by a protective wire cradle that allows for food to be pushed into the strainer without the conical mesh losing its shape. The two robust hooks at the rim can be used to securely fit onto a pan or a bowl for a steady pour.

This premium chinois also boasts a one-piece exoglass handle that is extremely resilient and hard wearing. This, coupled with the high quality mesh ensures that this utensil can withstand temperatures from - 10°c all the way to 110°c.