Shake Shack is a critically acclaimed, modern day “roadside” burger stand known for its 100% all-natural Angus beef burgers and chicken sandwiches (no added hormones or antibiotics – ever), griddled flat-top dogs, fresh-made frozen custard, crispy crinkle-cut fries, craft beer, wine and more. A fun and lively community gathering place with widespread appeal, Shake Shack has earned a cult-like following around the world.

The menu will feature all the Shack classics, including the ShackBurger®, crinkle-cut fries and hand-spun shakes, plus a selection of frozen custard concretes in collaboration with local food purveyors.

The 3,523-square foot eatery will feature an outdoor patio and seating for more than 100 guests.

Officials there said the restaurant will be constructed with recycled and sustainable materials.