Servings

Healthy Living

Diabetes Center

Nutrition Bonus

Enjoy! This low-sodium pasta dish is made with broccoli, an excellent source of both vitamins A and C.

Nutritional Information

Serving Size 8 servings, 3/4 cup each

AMOUNT PER SERVING

Calories

210

Total fat

9g

Saturated fat

2g

Cholesterol

5mg

Sodium

115mg

Carbohydrate

26g

Sugars

2g

Protein

8g

% Daily Value

Vitamin A

50 %DV

Vitamin C

25 %DV

Calcium

8 %DV

Iron

8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.