Why You Need to Try Pressed Juicery’s New Vegan Ice Cream

Why drink your fruits and veggies when you can eat them in ice cream form?

Get Spoon University delivered to you

You tryna be tricky? That email doesn't look right.

By adding your email you agree to get updates about Spoon University Healthier

Welcome toPressed Juicery. This popular California cold-pressed juice shop has garnered quite a cult customer following. Now they are further increasing their band of followers—Pressed now offers frozen versions of their juice: froyo style. Not only are they jam packed with nutrition, these frozen treats also taste incredible.

What is this sorcery?

Gif courtesy of giphy.com

According to Pressed, the Freeze is “a soft-serve frozen treat…using only fruits, vegetables, almonds and coconuts” while at the same time is ALSO “vegan, gluten and dairy-free”.

Pressed proudly boasts their ingredients and contrasts them with those found in other popular ice creams. For example, their Vanilla Almond flavor consists of only dates, almonds, vanilla, and water. 4 ingredients. And it tastes just as creamy as any soft-serve.

Photo courtesy of pressedjuicery.com

In comparison, Yogurtland’s vanilla flavor, contains a laundry list of ingredients, including, cellulose gum, maltodextrin, dextrose, vegetable diglycerides, carageenan, and guar gum, with vanilla… being the last ingredient on the list. I’m a Human Biology major and I have no idea what half those things are.

They offer a variety of fruits and seeds for toppings, as well as more unique choices such as peanut butter, almond butter, and their homemade cacao nut freezing drizzle, rose syrup, and pink Himalayan sea salt.

Vegans, lactose intolerants, and all-around health conscious people, it’s time to rejoice. You can now enjoy a delicious, refreshing, and seemingly indulgent treat that will also do your body a lot of good. Here are some flavor combinations you MUST try: