This berry-pink drink was created at the China Grill restaurant in New York City.

Servings: Serves 1

Ingredients

Grenadine

Sugar

1 ounce Stoli Razberi or other raspberry-infused vodka

5 ounces champagne

Berries to garnish

Directions

Dip the rim of a champagne glass in grenadine and then dip in sugar to coat. Add 1 ounce chilled Stoli Razberi, or other raspberry-infused vodka, and top with 5 ounces chilled champagne. Garnish with berries: red currants, raspberries or gooseberries.