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Slicer Francisco Carrasco
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Tel: (786) 237-9055

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Serrano Ham Hand Cut by Knife, 1 Pound

The Serrano Ham Hand Cut by Knife by a master slicer comes from the Serrano Ham bone-in, a piece that retains the properties and tastes better than the Serrano Ham Boneless. Once cut the slices of ham, they are packaged immediately to avoid losing any of its properties. This choice of Serrano Ham Hand Cut by Knife is very handy to have at home for opening it when appropriate.

With this new type of Serrano Ham Hand Cut by Knife the customer does not have to spend so much money buying an entire Serrano Ham or shoulder. This is a good option to taste the Serrano Ham without investing too much money. Also, with the option to purchase the Serrano Ham already cut the customer does not have to cut it by himself.

The Serrano Ham Hand Cut by Knife by a master slicer combines different parts of the ham (the thicker part, the thinner part, the tip, the stifle) so you can enjoy different parts of the Serrano Ham in one envelope. It is presented in a package of one pound, vacuum packed and sealed for better conservation and freshness to consume.

The cut of the Serrano Ham influences the tasting of this exquisite delicacy. That’s why a cut made by an experienced master slicer, where knowledge, skill and practice merge, will allow you to note the differences with respect to a machine-sliced Serrano Ham.

It is important to properly savor a slice of Serrano Ham Hand Cut by Knife to remove the case from the refrigerator in advance and let it stand at room temperature. During this time the ham can sweat, what is a good sign to taste the product with its flavor at its peak.

If you do not feel like buying a whole Serrano Ham piece, with this option you can have a Serrano Ham Hand Cut by Knife by a master slicer in small portions, which retain all its flavor and is more affordable than to buy the whole piece of Serrano Ham. Vacuum packaged, the product is sent through the postal service "Second Day" so it is always fresh and fully guaranteed.

“very pleased with this product, a friend told me and believe me, nothing compares to it !!! . This way of delivery saves my money ….i enjoy it just as the whole piece. thanks”J. Gregg, Sacramento, California

“Hi, congratulations for the quality of your product and for sending it so fast. i’ m really satisfied. thanks to francisco and ham cheese wine for the special treatment i have received. Keep on working like this.”González-Muñoz Family, Orlando

Differences between the Serrano Ham Hand Cut by Knife and the Serrano Ham Machine-Cut

A good cut of Serrano Ham should always be made by hand because this way you can perceive all the
different flavors of a piece, as each part of the ham has a different taste. This can be assessed
only with a cut made manually by knife, while, when cutting a ham with a machine,

the heat of the blade takes off a lot of the original flavor of the product and may even burn the
fat of the slice. In addition, with the machine-cut the flavors are mixed on the slice, so you cannot
perceive its nuances correctly.
The manual cut of the Serrano Ham is an art performed by professional slicers, enhancing all the
flavor of the product. Furthermore, you get a better flavor and the slices are aesthetically and
beautifully cut. An adequate cut of the piece of Serrano Ham affects its taste and ensures an
extraordinary flavor and aroma.

If you want to know more about this product, do not hesitate to contact the Master “Jamonero” Francisco Carrasco: Phone: (786) 237-9055, Email: info@ham-cheese-wine.com

Differences between the Serrano Ham Hand Cut with bone and the boneless Ham

The Serrano Ham Hand Cut by Knife that Ham Cheese Wine offers you is always from a Serrano Ham
bone-in because it has better flavor than the Serrano Ham boneless.

Besides, the Serrano Ham bone-in has an intense aroma and a tasty, mild flavor as well as a nice
texture on the palate, while the Serrano Ham boneless, before passing through the machine, should be
consumed in a short time because, otherwise, it oxidizes and dries, losing its properties.

More details about Serrano Ham

The Serrano Ham Hand Cut by Knife by a master slicer comes from the white pig raised in an intensive
farming system and fed with cereals of high quality, which makes this product a delicacy on the palate.
During the making of the Serrano Ham, the pig's hind legs are cured and dried naturally.

This product, the Serrano Ham Hand Cut by our master slicer gives you the possibility to buy a
package of one pound and find the product’s delicate flavor and mild aroma. Highly appreciated
delicacy for the most demanding palates, is ideal for sharing.
The vacuum packaging of the Serrano Ham Hand Cut allows you to enjoy it in the most convenient
way, as it permit the consumer to keep it for a longer period of time (between 60 and 90 days
while the vacuum is in perfect condition) and regardless of weather conditions.

Ham Cheese Wine brings you now one of the best Serrano Hams, the Serrano Ham Hand Cut by Knife fully
guaranteed. Our company was created by Francisco Carrasco, professional master slicer licensed in
Spain and settled in Miami, Florida, United States. His experience of over 25 years as a professional
slicer guarantees you the best product choice, the Serrano Ham Hand Cut by Knife.

If you want to know more about this product, do not hesitate to contact the Master “Jamonero” Francisco Carrasco: Phone: (786) 237-9055, Email: info@ham-cheese-wine.com