About Us

The First Archibald’s Drive-Thru and Restaurant Char-Broiler Opened on January 19, 2000, in Ontario.

Archibald’s Drive-Thru and Restaurant Char-Broiler opened on January 19, 2000, in Ontario. At first, owner Andy Sehremelis considered becoming a franchisee, but decided to take his passion for good food and better service and create his own business. Restauranteering runs in the family. Andy grew up working in his father’s restaurant, starting to help out as early as six years old.

Archibald’s Drive-Thru and Restaurant Char-Broiler serves a bit of everything. Our food is fresh and made-to-order. Whether you’re in the mood for a thick, juicy burger, spicy jambalaya, or a hearty breakfast served at any hour, we have exactly what you need to fill up and be satisfied.

As a lifelong sports fan, Andy made sure that his restaurants had a sports theme. We welcome sports fans of all ages to join us. Watch your favorite teams play during live game broadcasts on our flat-screen televisions.

Our small chain of restaurants is growing. If there isn’t an Archibald’s Drive-Thru in your city yet, keep an eye out. Our next location might be just down the street from you.

The grills are hot, and we’re waiting for your order. What are you waiting for? Visit your closest Archibald’s location today.

Fresh and Made to Order

Archibald’s Drive­Thru and Restaurant Char­Broiler serves a bit of everything. Our food is fresh and made­ to­ order. Whether you’re in the mood for a thick, juicy burger, spicy jambalaya, or a hearty breakfast served at any hour, we have exactly what you need to fill up and be satisfied.

As a lifelong sports fan, Andy made sure that his restaurants had a sports theme. We welcome sports fans of all ages to join us. Watch your favorite teams play during live game broadcasts on our flat­screen televisions.

Our small chain of restaurants is growing. If there isn’t an Archibald’s Drive­Thru in your city yet, keep an eye out. Our next location might be just down the street from you.

Our small chain of restaurants is growing. If there isn’t an Archibald’s Drive­Thru in your city yet, keep an eye out. Our next location might be just down the street from you.