Description

Pomperdale New York Delicatessen has been serving the finest Deli-licious Prepared foods since 1969. The traditional New York corned beef and pastrami are produced on premises daily along with a variety of Jewish delicacy’s like chopped liver, potato, spinach, and kasha knishes, and stuffed cabbage.

Only the finest Angus Roast Beefs are cooked and the "off the bone turkey" is a Thanksgiving of flavor. Bagels are prepared by a local bagel baker using the Pomperdale recipe and the smoked fish is brought in from New York’s finest fish smoker.

Our homemade matzoh ball soup is recommended by Dr Mom for whatever ails you…..the Potato Latke’s are the original Pomperdale Recipe prepared by the same cook for over 30 years.

We joined CashOff to invite old and new to experience a REAL NEW YORK DELI - considered by many to be the best, south of New York City!