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The Grampians Restaurants

Kookaburra Bar & Bistro

Fodor's Review

In the heart of Halls Gap, this is one of the town's best dining options and serves an imaginative range of dishes. You can graze on a crispy squid salad and spinach crepe, or tuck into a risotto of duck slow-roasted with star anise. The mains range from sea to paddock, with blackened barramundi, kangaroo fillet, and sizzling steaks. Kookaburra's own ice cream, made daily with pure ingredients, is a great way to finish a meal.