Free Filipino Recipes, Filipino food Recipes, Fruit Salad Recipe

Sunday, August 28, 2011

Scalloped Eggs

Oil a baking dish and place in it a layer of crumbs, then a layer of slices of hard-cooked eggs.
Dot with bits of butter, sprinkle with salt, and add another layer of crumbs.
Repeat in this order until the dish is full, having a layer of buttered crumbs on top. Pour cream or milk over the whole until it comes about halfway to the top of the dish.
Brown in moderate to hot oven (350° to 400 °F)..
Approximate yield: 6 servings.

No comments:

Search Free Recipe

Mabuhay Welcome to Pinoy-Delicacies.Blogspot.com!

In here you can cook and taste all the Filipino delicacy from the soups, salads, main courses, desserts, drinks and other pinoy recipes. If you’re Filipino and you have your own Filipino recipe with you, you can now share it with us and publish it to our co-Filipinos to cook and taste your own recipe. Just email us your recipes to pinoydelicacies06@gmail.com, happy cooking to all!