It was originally set to open on July 23 but unforeseen delays slowed the process, officials said.

Niall Hanley, owner of Morgan Street Food Hall, explained that construction was the reason for the delayed opening.

"It's easier to build a new building than it is to rehab an old building," Hanley said. "And this building has been several different things. If you look up, you see the pipes and the wires. It's just a very complicated build. Essentially we built 20 separate restaurants."