Ingredients

1/3 cup apple cider vinegar (the original recipe actually called for 1/2 cup, but I used my better judgement and automatically reduced to 1/3... and thank the Good Lord because any more would have brought not only tears to my eyes, but also vomit to my lips.)1/2 cup brown sugar2 tbsp white sugar1.5 tbsp cornstarch mixed with 2 tbsp water (combine and shake together in a tightly sealed container) 1 can chunk pineapple + all the juice1/4 cup orange juice2 lbs chicken breast, cut into cubes (use scissors to do this... it's much easier that slicing and dicing with a sickle or whatever you modern kitchen folk use)Cooked rice (I used brown)

my notes

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