Entrées

HALIBUT FISH & CHIPS
| $18.00

(GF) GRILLED RIBEYE
| $24.00

A 12oz. ribeye steak marinated in a special sauce and grilled to your request. Served with seasonal veg and garlic truffle roasted fingerling potatoes

(GF) BLACKENED CREOLE SALMON
| $22.00

An 8oz. filet of Alaskan salmon rubbed with our creole seasoning and cooked to perfection, with a made to order avocado beurre blanc. Served with seasonal veg and garlic truffle roasted fingerling potatoes

SEAFOOD FETTUCCINE
| $24.00

Fresh Dungeoness crab with sauteed shrimp and scallops in our made to order Alfredo sauce with fettuccine noodles served with grilled crostinis

BAKED HALIBUT
| $20.00

6oz. halibut fillet baked with a lemon cream sauce, topped with parmesan and served with crostinis and seasonal vegetables

ENTREE MAC’N’CHEESE
| $13.00

Macaroni pasta in our made to order cheese sauce with your choice of either chicken, bacon, brisket, smoked jalapenos, mushrooms, or broccoli
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