Willie uses what he describes as 'some of the finest coffee beans in the world' from Piura, combined with beautiful 70% dark chocolate using cacao from Chulcanas, Peru. A full espresso experience within a gourmet chocolate flavour profile. Quite stunning.

Willie's Cafe Negro - This is a quality dark chocolate bar with very elegant coffee tones to it. The art-deco style packaging lends an air of sophistication and once you've tasted it, you'll be hooked. Much like the Michel Cluizel noir au cafe bar I've bought from the Chocolate Trading company before, but the stronger cocoa percentage of this Willie's bar I prefer.

Posted Thu 4 Dec 2014 2.52pm by Matthew

The user rated this product 5 out of 5

Absolute perfection!

This tastes wonderfully rich with strong coffee. The coffee is a very dominant flavour but the cacao can still be tasted. For me this is a little bit too sweet, but that's only because I generally have higher percentage bars. Otherwise I cannot fault it.

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