In the Adult Division, Grand Champion Chili was made by Eric Wilkerson. Reserve Champion Gumbo was prepared by Tracey Bordelon who also took Third Place Overall in Desserts.

In the Youth Division, Grand Champion Chili was made by the FHS Best Friends Club, Reserve Champion Dessert was prepared by the FHS Culinary Arts program, and Third Place Overall for Gumbo was awarded to FHS Student Council.