Clent's Bruschetta

Healthy Hummus

a lemony garbanzo bean dip; served with our house roti, or with vegetable sticks if gluten free.

Omigawd Okra

$5.95

we will convert you non-okra lovers, but you have to love spices!

Vegan Channa Masala

$5.95

curried garanzo bean, s served with house roti, or with rice if gluten-free.

Dravidian Dhal

$4.95

a puree of lentils, cooked to perfection in turmeric and rich spices, that even many of our young guests crave.

Heavenly Puffs

$5.95

puff pastry envelopes lightly spiced top sirloin or mixed vegetables, upgrade to a filling of our enormously popular cherrywood smoked salmon, that is folded into creamed cheese.($6.95)

Slice O' Quiche

$6.95

the filling for this, scrumptious quiche baked in a crust we proud to call our own, changes frequently. we serve a vegetarian and a non-vegetarian choice daily. seafood fillings cost $8.95

Northwestern Quesadilla

$6.95

Spoil Me Rotten

Cherrywood Smoked Salmon Pasta

$15.95

customers voted this onto our menu and we haven't stopped selling it since. salmon, smoked in -house on cherrywood is served in a creamy alfredo or is tossed in olive oil with fresh vegetables. lovers of salmon are to find this option truly intoxicating.

Coconut Milk Curry + Rice

$12.95

a colonial recipe that you are not likely to find at an indian restaurant, with coconut milk rice and a korma-style curry loaded with spices and complexity, lowering the need for salt. served vegan or with either ground angus beef or turkey breast. upgrade to shrimp for $15.95

Eat The Whole Darn Bowl

$10.95

stir fried seasonal vegetables with either rice or barley in an edible. squash bowl. our seasonal sauces help drawn out the flavors. you could even add turkey breast (+$2.00) or shrimp (+$4.00)

Alethea's Biriyani

a signature east indian dish of basmati rice baked, in the manner of a paella, with meat marinated in yogurt complex spices. we serve a mixed vegetables pulav for our vegan customers, as well as a shrimp biriyani. $12.95-15.95.

Homestyle Pastas

we create all accompaniments in-house: pomodoro, bolognese, creamy alfredo, or hellfire arrabiata, or if you are in the mood for pasta that's all over it's bad self with freshness and simplicity, we suggest clair's diced tomatoes and basil, or linguini and stir fried fresh vegetables- vegan, and a favorite among our staff. $10.95-15.95.

It's Just A Water

Marronen

Dad's Seasonal Fruit Pudding

$4.95

a not-to-missed richardson improvement on a southern tradition that uses whole cranberries, peaches, cherries, seasonal berries and all manner of seasonal fruit, then is drizzled with a subtle, warm butter sauce.

Bourbonballs

$3.99

a scrumptious secret (+ strong!) family recipe, well-complemented by coffee or an espresso shot. we won't serve these to minors.

Year-round Smores

$4.50

yeah, baby! you no longer to wait for the holidays and campfires to enjoy these graham cracker, marshmallow, and chocolate sensations.

Got Cokies?

$3.99

we leave nothing to chance anymore on our chocolate chip cookies- they are now freshly baked just for you and served with ice cream if you can give us 15 minuts. your server can tell you about our homemade biscotti and whether we have other cookies today.

Puddu Du Jour

our pudding of the day, which has ranged from flan, to vermicelli kheer, macha creame brulee, chocolate and almond bread pudding, biscotti, and warm strawberry turnovers or warm ghiradelli broenies, topped with vanilla ice cream, to name a few. ask your server for today's selection.