How to Make Easy Crispy Homemade French Fries

These easy crispy homemade French fries are unbelievably simple to make with no thermometer or store-bought deep fryer needed. Yukon Gold potatoes adds that rich potato flavor and the firmness needed for this recipe with a high, prolonged fry temperature.

Thing Youll Need:

2 pounds Yukon Gold potatoes

6 cups peanut oil

3 tsp. salt

Large Dutch oven

Large slotted strainer

Step 1

Cut the bottoms and sides flat on each potato. Leave the skin on the remaining ends. Slice length-wise a quarter inch apart and then again to create long square pieces.