Summer Gourmet Evenings

Kent Gourmet Evenings a fabulous seven course...

Chapter One Restaurant Monday 2nd and Tuesday 3rd July 2018, 7pm

We have released the dates of our July 2018 Gourmet Evenings. Join us for an evening of decadence, where Chef Patron, Andrew McLeish has created a fabulous seven course dinner and our talented Sommelier has paired each course with some incredible wines. The menu heralds the arrival of Summer, with Chilled Maldon Oyster alongside a stunning course of Roast Loin of Rabbit and finishing with a perfectly balanced Summer Fruit Pudding.

The evening starts at 7pm with a Champagne and canapés reception. You will also get the opportunity to meet the award-winning Chapter One team. The price for these very special evenings is £97.50 per person and includes all food and wine (service charge will be added to the bill). A £50 per person deposit is payable upon booking.