Tuesday, 15 December 2009

Whilst Zanchey and Sheebaface were in town, aside from taking a week off work I tried not to let it completely mess up my schedule. So I still did my FOE shift, and one night I went to class as usual. Sheeba went to Camy's for dinner with an old school friend, and I left D and Zanchey with instructions to provide dinner.

Zanchey volunteered, and produced this delicious, full-bodied capsicum soup. The flavour of the capsicum was not over-powering, it was underpinned by the zucchini and very tasty.

4 comments:

Hi, I'm at your blog for the first time, and I really like it. Colorful, delicious food. I have one question for you - what is a capsicum? Here in California, USA, I have no idea what that is. Is that indigenous to Australia?

waiting for travel noms

About Me

I'm an Australian (Chinese + Anglo) member of Generation Y, by way of Malaysia. I lived in Perth for a while, and now call Melbourne home.

No Award is where I write about media, pop culture, and social justice from a not USAmerican POV, along with my friend Liz.
I am passionate about a hundred different things, and I use vegan about town to reconcile my ethnicity and my food obsession with being vegan.