Pages

Monday, September 19, 2011

Carrot Nut Muffins

I have been dreaming now all week about these carrot muffins! I had to wait until all of our banana muffins were eaten up before I could make these. Yum. They are so tasty and moist. Yes, moist. haha. For real you need to go and make these.
I found this great recipe on a blog. Of course I changed it just a little bit, like always.
Here is the recipe.
3 cups finely grated carrots
4 large eggs
2 cups all purpose flour
2 teaspoons baking soda
1 teaspoon salt
2 1/2 teaspoon ground cinnamon
1 teaspoon of vanilla
1 1/2 cups of sugar
1 1/4 cups of oil ( I used half oil and half unsweetened apple sauce)
1 1/2 cups chopped walnuts