A Valentine’s Day Dinner in 30 Minutes

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It’s February 14th, and it’s a weekday—what’s a food-loving romantic to do? How about this indulgent, ready-in-30-minutes dinner for two?

All recipes serve two. If you like, add a loaf of crusty bread to round out the meal.

Just because Valentine’s Day falls on a weeknight doesn’t mean dinner has to get the short shrift. This menu pulls out all the stops, but leaves more time for romance. It pairs vodka-steamed lobster with a buttery tomato dipping sauce. A green salad with luxurious touches of silky prosciutto and avocado provides the perfect contrast. And the dinner concludes with a rich but oh-so-simple chocolate pudding.