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Wednesday, March 01, 2017

I recently ran across this recipe at Aunt Bees. I love a good Chicken Salad, and the fascinating thing about this one is it's served warm...and it required a whole lot less chopping than the usual take, so....for an easy chicken recipe than can be served on bread or crackers....here's a good one! It's really creamy, but it's a great mix of relatively mild ingredients that marry well!