McCoy discovered the nutritional superiority of Black Angus Beef as higher in B vitamins: B-6 & B-12, and higher in Zinc, Iron & Protein than the average beef cattle.

Bill’s son, Craig Wm. McCoy began retailing beef to the public in 1999, & helped and helped to organize and participateD in the
Edmond Farmer’s Market 2002 to 2012 as a
Food Service & Meat Sale Outlet.

The “Reale McCoys” operated a

Restaurant & Meat Sale Outlet in
Guthrie 2002, to 2014, when the State Highway Dept "Took" our building for a bridge improvement project.

We are proud to continue our association with a third generation of McCoys' Outdoor Services:Craig's son Travis & his wife Kristi have been providing superior lawn maintenance & outdoor living spaces for over 24 years.