Serving

Energy and nutritional values

Energy and nutritional values are calculated per one serving (i.e. for 1 person). For a dessert, energy and nutritional values have been calculated per 100 g.

Nutrient

Unit of measure

Amount

F rda (%)

M rda (%)

Energy values

kcal / kJ

319 / 1.333

-

-

Fat

g

21,43

-

-

Carbohydrates

g

17,69

-

-

Dietary fibre

g

0,19

-

-

Protein

g

12,69

-

-

Sodium

g

0,64

0

0

Vitamin A

μg

123,53

3

2

Vitamin D

μg

5,14

3

3

Vitamin E

mg

0,21

1

1

Niacin

mg

2,05

15

10

Potassium

mg

102,45

3

3

Calcium

mg

81,05

8

8

Phosphorous

mg

116,36

15

15

* RDA is based on daily allowances for women of 2000 kcal, and for men of 2900 kcal at the age of 25 to 50. (Source: DRI reports - Macronutrients, Elements, Vitamins, www.nap.edu; Genesis R&D and Podravka d.d.)