Ingredients

How to make

Step 1

Step 2

Steam until soft (approximately 20-30mins), either using a steamer or by placing in a colander over a pan of simmering water and covering (you could boil the butternut squash instead, if you prefer)

Step 3

In a bowl, blend to a smooth puree, adding some water if required (just enough to get the right consistency) – a hand blender will give the smoothest texture, but a food processor or blender can also be used

Step 4

Recipe notes

All of our first weaning purees are here to help you get started. As you and your little one progress, why not add some herbs or spices to start gently introducing lots of exciting tastes and flavours.

*The Department of Health and the World Health Organization recommend nothing but breastfeeding for the first 6 months of a baby's life. At around 6 months your baby may show signs that they're ready for solid food.

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