11 Amazing, Time-Saving Thanksgiving Hacks

We know what you're thinking: Hacks? For Thanksgiving?

Well, they're out there, and we've found the best ones to help celebrate this joyous holiday. From food prep to handing out leftovers while saying heartfelt good-byes, if you avoid these pitfalls, you'll be set up for a lovely, peaceful food coma.

Instead of peeling away at the pesky, silky strands on ears of corn, simply heat up corn in the microwave or boil the whole ear and husk together. At that point, the silks and husks will easily pull apart in one swift motion.

Did you know that real cranberry sauce only requires three ingredients and takes less than 10 minutes to make? Use this super-simple recipe for a fresh sauce to replace that canned stuff. (Unless you really love canned cranberry sauce—in that case, serve away!)

For an alternate method to baking a juicy meal, try the modern "beer in the rear" trick. We'll admit it's not the most appetite-inducing name, but it cooks the inside of a turkey with steam, making for a dewy, tender bird.

Many people roll out dough by dusting their counters and rolling pins with a light layer of flour. But use too much and it changes the flavor and consistency of the dough. Instead of gambling on the dough-to-flour ratio, roll out dough in between two sheets of parchment paper, foil, or plastic wrap.

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