Caramelized Apple And Onion Over Cheddar Crostini

Julie Nolke

Julie shows you how to make this amazing and delicious appetizer, Caramelized Apple And Onion Over Cheddar Crostini.

Recipe

Ingredients

3 tablespoons butter

4 cups thinly sliced onions

1 Granny Smith apple, peeled and grated

1 Granny Smith apple, thinly sliced

Salt & pepper

1 French baguette

Good quality old white cheddar

Parsley for garnish

Let's get Cooking...

Melt butter in a skillet over medium heat. Add onions and sauté for a few minutes until golden. Add grated apple and sauté another 10-20 minutes.

Slice the baguette at an angle and lay out the slices on a baking sheet covered with parchment paper. Add a dollop of onion mixture to each crostini and top with a few slices of apple and a piece of cheese.