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I posted this photo on my instagram this week and got a bunch of requests for the recipe so I thought I’d post it here! I used to make this for dinner all the time, but then we ate it a little too often so it fell off of our recipe radar for a while. … Continue reading →

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Surprise, I am pregnant! I’m nearly 23 weeks along now and…it’s going. Health-wise, everything has been great so far. I was a little nauseous in the first trimester but I did not let that stop me from going on the most epic voyage of my entire life – to Antarctica! I was supremely fortunate enough … Continue reading →

A few weeks ago, just before Halloween, the Mister and I realized that it was the final weekend of the season for our beloved neighbourhood farmer’s market. Slightly concerned, we grabbed a bunch of cloth bags and headed out to grab as much as we could for what cash we had on us. Since it … Continue reading →

Originally posted on Biff Bam Pop!: For fans of food-focused movies, documentary Jiro Dreams of Sushi deserves a spot at the top of the list. The film explores Sukijabashi Jiro, a tiny sushi restaurant in the basement of an office building and it’s nearly 90 year old chef Jiro, known as perhaps the best sushi…

I have been absolutely terrible at updating this blog and I feel super guilty! I’ve started a new job so things are a little nuts for me what with my new commute, and the learning curve at work. I’m still doing social media/web stuff but in an entirely new industry so sometimes I am all: … Continue reading →

A new Banh Mi joint opened up on Queen street a few weeks ago and the Mister and I rushed over to try it. Banh Mi Boys are located at Queen West and their cheap, delicious Korean-Mexican-Vietnamese fusion banh mi, etc. are worth every penny! We tried their pulled pork taco (which comes in a … Continue reading →

Happy New Year! First off, one of my new years resolutions for 2012 is to update this blog more often. I love to cook, I pretty much ALWAYS take pictures of my food (because I am a freak) and I enjoy writing about it so why not? I think I said a minimum of twice … Continue reading →