All posts tagged: soup

During the lesson you will learn the original recipe to make the vegetable fresh soup (minestrone), chickpeas salads, the thistle soup with milk, soups with potatoes and casu axedu (sour fresh cheese) and game meat just to mention a few.

This lesson includes a considerable number of recipes, giving you the possibility to learn as much as possible about Sardinian and Italian cuisine. All the dishes prepared in this lesson are meant to be easy to reproduce at home.