Theurel & Thomas, Maison du Macaron

There’s certainly somewhat of a renaissance in the world’s cosmopolitan cities right now, for France’s most famous confectionery – the macaron. Theurel & Thomas, located in San Pedro, Mexico – Latin America’s most affluent suburb – is the first pâtisserie of its kind in the South American country, and has one of the most beautifully complementing brand identity and shop interiors we’ve seen in some time.Read the rest of this article @ We Heart »