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Banana and Chocolate

STEPS
1. Preheat the oven in 180 degrees. Cut banana in quarter.
2. Slice a sheet of pie crust in quater(triangle shape)
Spread the chocolate suace on the triangle-shaped pie crust then top with banana.
Roll it into crossiants.
3. Let the ending point face downward and transfer them to a baking tray.
Blush egg liquid over the top crossiants and sprinkle some caster sugar on it.
4. Bake in 180 degrees oven for 15 mins