Sweet ’n Sour Chicken Nuggets

The chicken nuggets typically served on kids’ menus are fried, adding extra fat and calories. Here, chicken chunks are marinated in a zesty blend of honey, lemon, tomato paste and soy sauce, then baked in the oven with a crunchy sprinkle of sesame seeds. It’s a healthier, more flavorful version of a tried-and-true children’s favorite.