Monday, July 7, 2008

Super Simple Summer Slushies

I know this is so easy, but I've made some bad batches of homemade slurpees over the years. Who was the master back in the Allred days? Kim Edwards? I can't remember, but I always have trouble with the proportions. We made these with orange koolaid for FHE and they were GREAT!

Put all of the ingredients into your blender. Put the lid on and process on high for a full minute. Stop and check for ice chunks, scoop any big ones out, stir if needed. Blend again if needed. Serve. Drink slowly to avoid brain freeze.

Kammy! That totally brought back memories. : ) I remember we would sometimes add kiwis to our slushies - maybe because they were so inexpensive at Kent's Market. I've got to start making those again. Thanks for the idea.