Witch’s Spell

Double, double toil and trouble; this is a Halloween cocktail your guests will guzzle! Cast your own “Witch’s Spell” with this Witches Brew alcoholic drink recipe by Joanna Meyer.

Bar supplies:

Cocktail Shaker

Brandy Glass

Shot Glass

Ingredient

Amount

Vodka

1 ounce

Black Vodka

3 ounces

Coffee Liqueur

1 ounce

Simple Syrup

1/2 ounce

Vanilla Extract

1/4 teaspoon

Ice

1/2 cup

Heavy Whipping Cream

1 ounce

Preparation:

In a cocktail shaker, add the vodkas, coffee liqueur, simple syrup, vanilla extract and ice. Shake and then strain into a brandy glass. Place the cream in a small glass, preferably a shot glass, to serve alongside the drink. Pour in the cream when you’re ready to consume.