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Tuesday, September 17, 2013

Roasted French Style Green Beans and Okra

My new favorite food is any vegetable roasted. I have been roasting everything. Today I have roasted French style cut green beans and okra. I just found them in the grocery freezer section. The Pictsweet French Style Cut Green Beans comes in a 1 pound bag. You can get the okra packaged the same way. I used one-half of the green bean bag and about 1/2 cup of okra to make enough green beans and okra for two people. I tossed them into a shallow 8-inch x 8-inch baking dish, drizzled with olive oil, and sprinkled with a little salt. I put them in a 400 degree oven for about 35 minutes. I like the edges of the pan to be extra crispy. You may not like your green beans that well cooked. I love this because it is quick, easy, and available year round. What is your favorite way to cook your veggies?

4 comments:

Hmmm. . . roasted okra? I've recently tried a similar method and it was not so great. I think I 'll have to give your recipe a try because my usual fried method is not so healthy. Delicious, yes, but healthy, no. I like the combination with green beans!Thanks for the idea!

Yummy! Roasted green beans sound delicious. I have never had okra. I am going to try barbequeing broccoli on the grill one of these days. That should be tasty too. Thanks for sharing at my HOME and enjoy your weekend, Sherry.

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