With today's busy schedule what could be easier than having a sandwich for a meal? Toss in a pickle and a few chips or some fruit and you've got it all! Or why not try a bowl of soup along side a tasty sandwich? One of my favorite meals was a tuna sandwich and Bean and Bacon soup as a child. I still enjoy that today.

Sandwiches are basically simple, even the cooked sandwiches. Here are several different types of sandwiches and the recipes for you to serve up a tasty treat!

Unroll crescent rolls and separate. Place triangles on an ungreased baking sheet. Place a little cheese and ham on each one. Roll dough toward point starting at large end. Bake at 375ºF for 11 to 13 minutes.

Precook hot dogs by boiling a few minutes. Slice in half lengthwise.
Unroll crescent rolls and separate. Place triangles on an ungreased baking sheet. Place a half slice of cheese and half a hot dog on each one. Roll dough toward point starting at large end. Bake at 375ºF for 11 to 13 minutes.

Unroll crescent rolls and separate. Place triangles on an ungreased baking sheet. Place a half a slice of cheese and some roast beef on each one. Roll dough toward point starting at large end. Bake at 375ºF for 11 to 13 minutes.

Shred cucumber. Put in strainer and press out juice. Add other ingredients
Add a small amount green food coloring to make a pale green color. Place filling on crust trimmed bread and cut into desired size sandwiches or use a cookie cutter.

GRILLED SANDWICHES

Grilled Peanut Butter, Apple & Cheese Sandwiches

8 slices raisin bread
1/2 cup peanut butter
4 slices American cheese
1 apple, thinly sliced
4 slices swiss cheese
butter for grilling
Spread 4 slices of bread with peanut butter.
Top each with 1 slice of cheese, 1/4 of the apple slices, and other slice of cheese.
Cover with remaining slices of bread.
Melt butter in a large skillet, grill sandwiches in batches, until browned on both sides.

Grilled Ham & Cheese on Raisin Bread

8 slices raisin bread
4 slices American cheese
4 slices ham
butter

Place a slice of Ham and a slice of Cheese between two slices of raisin bread. Grill in hot skillet in melted butter until browned on both sides.