Grappa Jacopo Poli Po’ di Poli Elegante

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PO’ di Poli Elegant was distilled for the first time in 1998, from the grape Marc of the most elegant grape varieties: Pinot Noir and Pinot Blanc. The name PO’ comes from “un PO’ alla volta”, little by little, referring to how the Grappa is produced in small quantities.

Grappa Jacopo Poli Po’ di Poli Morbida

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PO’ di Poli Morbida was distilled for the first time in 1995 from the Moscato Fior d’Arancio marc, a grape variety that features an exceptional smooth taste. The name PO’ comes from “un PO’ alla volta”, meaning little by little, given that this Grappa is produced in small quantities.

Grappa Jacopo Poli Po’ di Poli Secca

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PO’ di Poli Secca is made from the freshest pomace from Merlot grapes grown in the hills surrounding Breganze in the Veneto region, which has been grown in this region since the late 19th century. Merlot is prized for its plentiful fruit production and perfect maturation even in difficult years and infuses this grappa with rich and inviting aromas.

Grappa Jacopo Poli Sarpa di Poli

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In the Venetian dialect Sarpa means vinaccia, or the grape solids that are used to make grappa. Sarpa di Poli is a blended marc made from two grape varieties, both grown in the hills of the Bassano del Grappa region in the Veneto: 60% Merlot and 40% Cabernet Sauvignon.

Nonino Cru Monovitigno Grappa Picolit

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Aristocratic elegant and pure; unique in its balance and elegance, its fragrance reminds us of honeycomb full of honey, a clear scent of acacia flowers and ripe quince apples, of fresh muscatel and just collected figs.The palate clearly confirms the fragrances with the addition of the taste of bread crust on the finish.

Nonino Grappa Antica Cuvée Riserva

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Compared to most fiery grappa, this one, aged 18 months, enters aged brandy territory. It has a bright topaz hue and a big, butterscotch flavor accented by clove and hot cinnamon sparks, with a drying feel.

Nonino Grappa Riserva 8 Year Old

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Is a well thought blend of Grappa distilled with artisanal method in batch steam stills, from Monovitigno® pomace of Moscato, Friulano, Merlot, Schioppettino from the vineyards of Friuli, aged 8 years in small Limousin, Nevers and ex-Sherry oak barrels.

Nonino Monovitigno Grappa Lo Chardonnay in Barriques

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Light gold hue and fresh apple and light vanilla scent, it bears a resemblance to the undistilled wine. Despite the signature grappa heat, it’s still juicy, mouthwatering and flavorful, with a pretty finish.

Pazo Aguardiente de Orujo

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A clear and flavorsome pomace brandy. It has overtones and aromas of bananas, pineapple and apple with hints of rich assorted herbs that lend it a balance and character which set it apart from others in the same category. A must try if you’re a fan of Spanish pomace brandy!