C iabatta was always on my “must bake” list. I find it very interesting bread that has a rustic shape and chewy crust and soft crumb speckled with air holes. Cibatta is an Italian white bread made with wheat flour and yeast. Ciabatta ( chi-bat-uh) means...

C iabatta was always on my “must bake” list. I find it very interesting bread that has a rustic shape and chewy crust and soft crumb speckled with air holes. Cibatta is an Italian white bread made with wheat flour and yeast. Ciabatta ( chi-bat-uh) means...

It looks like a Norwick bread but what's hiding behind it is Ciabatta ! Does that sounds weird to you ? It reminds me of Conchita Wurst. It doesn't look so right and yet HE sounded so awesome & talented. See what I told you ! Does it look like ciabatta...

Preparation: 10 min - Cooking: 10 min I’m guessing that all home canners will be familiar with this dilemma: being stuck with that extra bit of crushed tomatoes left at the bottom of the jar. So often, I come across recipes that call for a 27.5-ounce can crushed tomatoes or some other standard...

Welcome Bread Our world has become a richer place, thanks to a little baby girl, Tijana, born on 12 February! The new addition to our family was born in Novi Sad, with short, dark, bushy hair, beautiful eyes and a cute smiling face. So, before you start...

These breads are great for sub sandwiches or cheese steak sandwiches or just for dipping in marinara sauce or olive oil. They are a crusty bread and easy to make. I have made these by hand, only using a mixer at the beginning. They're great for cutting...

Preparation: 15 min - Cooking: 12 min Who’s up for some ooey gooey cheesy Grilled Eggplant and Tomato Ciabatta Bread? If you’re not, then you should be. This delicious snack was not only delicious but super quick and easy. So much so that I think that even my husband can assemble it! The post...

A couple of months ago, I posed a question to my Google + Art of Bread community, querying for the breads they most enjoy making. While many were dabbling with their own works of genius, those who offered a favored bread frequently chose ciabatta. Translated...

Think "open sandwich" - and you'll be in the right area. Hubby and I were pondering over what we had in the fridge that needed using and what we could do with these various things. Having been blogging for the last three or four years - yes, it's been THAT...

Perfection.For a while now I have periodically read a site called Homesteading Today. There is everything you ever conceived of having to do with "self sufficiency" and "how to" discussed there in various forums. I happened to look at bread making recently...

This is a quick snack to make if you have some friends round and can also be served as a starter when entertaining guests. I love having this after a busy day shopping. So easy to fry these up and have them with a cup of masala chai. Ingredients (serves...