Contributor:

Contributor:

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Put crust in pie pan. Crumble crackers on crust in pie pan. Put sugar, cream of tartar, spice, butter, and water in saucepan, bring to a boil. Pour over crackers, put top crust on, crimp edges. Bake at 350º until golden brown and liquid is of a syrupy texture.

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