Using Parsley by the Handful

Parsley is fine as a green garnish, but used in quantity it’s delicious. Chowhounds’ favorite parsley-intensive dishes include tabbouleh and Argentine chimichurri sauce. They also use it as a green in salads and sandwiches, and make it into pesto. JTilCT makes a salad of chopped parsley and diced tomato dressed with garlic, olive oil, and lemon juice.