Fantastic little treats for appetizers packed full of goodness.I am sure this is one of the finger food that is finger licking good.

Finely chopped mushroom laced with mashed potatoes and spices.These are perfect appetizers and super easy to prepare. Mushroom cutlets are packed with great flavor. You can add veggies or minced meat to this if you want 🙂 for meat lovers. And vegetarians, you can mix some all purpose flour and water, replace egg dip with the all purpose flour dip.You can very well pan fry by drizzling some oil over a hot pan and arrange 3-4 at a time and cook in a medium flame both sides, until crisp. My mother always used to prepare cutlets this way.

When I used to come from school around 4 pm, my Mom makes some snack for me 🙂 totally for me. My sister is not crazy about food like me 😀 so it is totally for me. And I would just guess each day at the door from the smell each day. I totally miss it! I love you Amma (Mom). Mothers are the best in the creator’s 😀 hand.

1. If you are pan frying then just drizzle with some oil over a hot non stick pan and arrange 4 at a time and cook in a medium flame both sides,until crisp. 2. You can add veggies or minced meat to this if you want 🙂 for meat lovers. And vegetarians, you can mix some all purpose flour and water, replace egg dip with the all purpose flour dip.3. Adjust the quantity of chilis and black pepper powder according to your taste.