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Frugal Asian Feasts to Make at Home

Cooking a delicious Asian meal on a budget can be quite the challenge. Luckily, with some savvy grocery shopping and basic kitchen know-how, anyone can enjoy great Asian cuisine at home. Here are three great recipes that use basic, inexpensive ingredients so you can bring a delicious Asian feast right to your home, without spending an arm and a leg.

Heat 2 tbsp of oil in a wok over high heat. Season flank steak with salt and pepper and cook for 1 ½ minutes on each side. Remove steak and place on cutting board and rest for 3 minutes. Cut into ¼ inch slices.

Wipe the wok and heat 1 tbsp of oil over medium-high heat. Cook shallot and garlic for 1 minute. Add mushrooms, salt, broccoli and increase the heat to high.