I had potato-corn chowder for dinner with gingerbread oatmeal for "dessert" and now I'm having dinner #2 - a whole of black-eyed peas with sriracha, balsamic vinegar, and salt. Weird, yes. Strangely good, yes.

I would have sworn I signed up for this forum before... but oh well I guess I'll use my first post to mention how yum my dinner was: Chickpea Quinoa Pilaf (Vcon) and Caesar salad (Vcon). I don't think I can settle for store-bought dressing ever again after that caesar...

_________________"This morning I used a random number generator to choose which tea to have with breakfast." - Moon

I'm steaming the Smoky Seitan Roast from Vegan Diner right now. (It's the first time I'm making it and only my second attempt at seitan, so fingers crossed!) If it works, I'll be making some zuurkoolstamppot (mashed potatoes with sauerkraut) and serving it with some of the roast and gravy.

_________________I ate the shiitake out of inappropriateness. - Hollie