My boyfriend said this was the best meal I ever made. The coating was a little bit pale when I took the chicken out of the oven, and since my broiler doens't work, I put the chicken in a frying pan with olive oil to brown it slightly. Try this recipe! You won't regret it.

a cook

posted:

2/4/2003

I made this with Ranch dressing mix and parmesan cheese and it was so tasty! This was so easy to make too :)!

a cook

posted:

1/26/2003

Easy to make, my boyfriend was very impressed!

a cook

posted:

12/23/2002

Excellant change of pace. My husband who is a picky eater, loved this.

Helen Tran

posted:

11/15/2002

The chicken did turn out slightly dry, but I served it with an Italian salad and the 'Penne with Sun-dried Tomato Sauce' on the side (another Kraft recipe on this website.) They compliment each other wonderfully.

a cook

posted:

11/12/2002

We loved this recipe, but it was a tad on the dry side. Any suggestions? We had mashed potatoes as the side. Overall it was great. :)

a cook

posted:

11/3/2002

a cook

posted:

11/1/2002

this recipe was very good but you have to really like parmesian cheese, also would taste better with a sauce, any suggestions?