I hope all of you jumped happily into the new year. Here’s the first new recipe of 2018. Filling, crunchy and packed with lots of flavour! The website has been on short (or actually quite long break) due to moving into a new apartment and then I have been back at school for the past 6

It’s finally time for some savoury meals in here! I know we’ve seen a whole lot of beverages and drinks lately and that’s also why I believe it’s time to share this awesome recipe with all of you. Lately, there has been an awful lot of rain in Copenhagen. I can’t help but simply crave

I’m starting a new chapter on the blog. It’s called ‘wholesome friendships’ and this is where you’ll see articles and recipes developed by some of my dearest wholesome friends around the world. I’m happy to meet so many inspiring and healthy people who share the same holistic healthy spirit as I do. I’m truly honored (thanks to social media) to

Are you ready for a wholesome vegan pizza? This is my go-to pizza when I come home and really don’t feel like cooking. It’s easily prepared and super satisfying. I made this pizza with an easy tomato sauce and topped with my favorite veggies. No need for cheese or any processed products. It’s healthy, nourishing and full of

Christmas Eve is coming up and gotta tell you, I’m really excited about it. I’m not really into traditions and there are many things I personally find very weird about this season. The whole deal about giving and receiving presents at this time of year (only because of traditions) leaves a bad taste in my

I totally admit it, this salad is not really any inspiration for the ‘autumn salads’. But one thing I can assure you; It’s easy, filling and really tasty. Even though the weather happens to be colder and more windy these days (and I’m mostly craving pumpkin) – I still make room for potato salads. Most people probably

Summer time is almost over and from now on we will look into autumn inspired recipes. Fall is (and will always be!) my personally favorite season. It brings the most delightful flavors and the most colorful plates. No doubt that autumn is the most beautiful time of the year. When salad becomes more than just iceberg, cucumber and

This recipe doesn’t require hours of cooking or hourly cleaning sessions afterwords. It’s easy and super filling. I can assure you that you won’t go hungry to bed. This recipe is based on red and yellow lentils. I gotta admit that i’m kind of ‘hooked‘ on lentils these days. They’re easy to work with and this recipe only

This mouthwatering ‘Spinach & Artichoke Pasta’ is not only creamy and satisfying → the use of the breadcrumbs brings a crunchy twist. It’s easy to prepare and tasteful. This recipe is based on four simple elements → penne pasta, cauliflower sauce, spinach and artichoke hearts. These four elements makes this recipe not only mouthwatering, but also irresistible. The sour