In keeping with our family tradition of Sweet Saturdays, The Beans and I had the unique pleasure of visiting a lovely new French patisserie by the name of Le Mervettylast week.We were so excited about it, we invited Sugar Bean’s best friend, String Bean, to join us, so she is making her début at A Calibama State of Mind in this post today! So make her feel welcome, y’all!

Now, back to our outing…

If you’ve not yet visited this elegant little gem at 319 North Canon Drive in Beverly Hills, I highly suggest doing so immediately. You will not be disappointed! The first thing we noticed is the bright, inviting decor. It absolutely makes you feel like you’ve been transported to Paris, and are about to experience French desserts at their finest. The attention to detail is stunning, right down to the Eiffel Tower and precious packaging. But see for yourself:

Yum!!

Sugar Bean and her BFF, String Bean

Let them eat cake!

Now this is definitely not an ordinary bakery, and I can assure you neither this Southern gal, nor any of The Beans, had ever tasted anything like their delectable treats! The unique desserts, properly known as merveilleux, are available in five flavors (Chocolate, Nutella, Coffee, Praline and Speculoos) and three sizes: Le Petit Mervetty, Le Mervetty and Le Grand Mervetty. Being from the South, I naturally went straight for the one covered in crushed pralines, and it was quite honestly like eating a meringue based, cream-filled cloud of airy sweetness. So light and fluffy you’ll swear they’ve been whipped up by angels in Heaven! Let’s give credit where credit is due though, and throw the spotlight on chef Etty Benhamou, who makes these confections on-site, everyday. Oh, and they take special orders too! Which was fabulous news to me, because as soon as we walked in, Sweet Pea’s eyes went directly to their house specialty, Le Pavlova, and wants one for her birthday next month!

Le Pavlova…ooo la la!!

And if a picture is worth a thousand words….the ones below are worth millions…which is what you’ll feel like after you visit Le Mervettyand taste the sweet perfection they deliver to your taste buds!!

Sugar Bean had Chocolate

Butter Bean had Chocolate

Sweet Pea had Speculoos

And the grand finale was String Bean and her Le Petit Mervetty flavored with Nutella!

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Bama born and raised. Transplanted to Los Angeles. I've got roots AND wings, what can I say? I'm a SAHM to The Beans, wife to The Man. Great at connecting dots that randomly appear in front of me. I write about my life with the filterless voice of a true Southern girl. Notice I didn't say Belle or Debutante. You get the picture, right?