The flower was stamped with Pumpkin Pie Craft ink and clear embossed. I colored it in with Baja Breeze ink, then punched it out with a 1-1/4″ circle punch. I punched out two scallop circles, one in Old Olive and one in Whisper White card stock and adhered them together after punching 1/16″ holes in the Old Olive scallops.

I’m really happy the Sweet Always Designer Series Paper will also be in the Spring-Summer 2009 Idea Book & Catalog! The colors and patterns are great, and so is its coordinating stamp set, Always.