Bugs You Can Eat

Faith: If one must, it's advisable to begin by
eating insects that crisp up well when roasted. I wouldn't suggest
starting with anything too chewy, like a worm, or too fleshy, like cicadas. You
want to ease into the experience while not making a total fool of yourself.
It's helpful if the people with whom you are feasting are under the age
of ten. They will be paying more attention to the meal at hand than to you.
… Stink bugs fit the category of crispy insect. … The taste
experience is rather like eating a bitter sunflower seed, shell and all,
without salt. I chew quickly.