Tater tot potato skins just became your favorite bar snack ever

In lieu of baking a cake or sending them a $25 Dave & Buster’s gift certificate, we decided to celebrate Ore-Ida tots’ 60th anniversary by doing the next best thing: turning their signature spuds into our favorite bar snack. Each crispy “potato skin” is brushed with garlic oil for an extra kick of flavor, then loaded with cheese, bacon, sour cream, and green onions. Every bite is just as magical as hitting the jackpot on the Big Bass Wheel and using all your tickets to buy the 5ft-tall banana.