Famous Florida!® Fresh Key Lime SalsaYou can use habanero peppers instead of jalapeno, but be sure to remove the seeds and only use half of the pepper. They are the hottest peppers anywhere!4 medium very ripe tomatoes, peeled, seeded and diced 1 fresh jalapeno pepper*, seeded

Tomatillo Sauce1 pound tomatillos4 scallions2 to 4 serrano chiles1 teaspoon Mexican lime juice1/2 teaspoon salt, or to taste1/2 teaspoon granulated sugar (optional)1/3 cup cilantro (optional)NOTE: Do not add cilantro if the sauce is going to be used as an e

Brown SauceThis is a classical French brown sauce, also called sauce espagnole. It is the basis for many other sauces. The secret is to use good quality, strong beef stock and to simmer the sauce very slowly. It freezes well.1/2 cup diced carrots1/2 cup diced onion1/2 cup