Pumpkin Applesauce Bread

Pumpkin Applesauce Bread is best when it’s baked ahead so the flavors have time to meld. Serve warm and drizzled with honey (pictured), slathered with cream cheese or whipped cream to make a seasonal comfort food that says, “happy, happy” with every delicious bite. This recipe is one of many apple pumpkin recipes from my cookbook, Sweet Apple Temptations.