Mexican Restaurant Style White Cheese (Queso) Dip

Ingredients:

How to make it :

If using a slow cooker, turn on to the lowest setting. Dump everything in, heat and stir until thickened.If using a double boiler, heat the milk, chopped chiles and spices, then gradually add in the American cheese, 1-2 slices at a time, stirring until fully melted and incorporated together