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We're always looking to add more sabor to our dishes and the simplest way is salt. But there's even a way to add flavor to salt! We know, this is mind blowing. We already do it for cocktails (think spicy salt on the rim of your michelada), so why not for our food?

Looking for a salt to spice things up? Look no further than this Chile Habanero Salt made with a green chile hot sauce for a salt that can’t be beat! Toss this on tacos, use it to rim your margarita, or top off you guac for an extra kick.