Baby Marrow & Pine Nut #Banting Bread

I’ve seen this recipe for banting bread in The Real Meal Revolution cookbook, and I never even gave it a second look.

You know my philosophy, I would rather go without bread all-together {and I do} than have some below-par substitute…

Well, my friends, I decided to give this one a try and I must say, I was {very} pleasantly surprised!

It’s more of a nutty loaf than bread, but it’s really flavourful and will happily ‘carry’ any scrummy dip! Wonderful. Just the thing to have around the house over a weekend when everyone seems to be constantly peckish.