Almond Crunch

Ingredients

1 cup blanched slivered almonds

1 cup butter

1 1/4 cups white sugar

2 tablespoons light corn syrup

2 tablespoons water

2 cups milk chocolate chips

Description

I Am Begged For This Recipe Whenever I Serve It. My Advice: Invest In A Good Candy Thermometer And Always, Always, Always Use Good Ingredients. Do Not Use Margarine As A Substitute For The Butter; The Water Content Is Too High.