Every meat lover dreams of cutting into a perfectly grilled steak and sharing the experience with friends and family

The Daily Meal Staff / The Daily Meal

Best steak grilling tips from the pros

Finishing Touches

Schenk recommends returning the steak to the grill after it has rested for about 30 seconds on each side just before serving to get a surface sizzle going. A little sprinkle of a gray sea salt on the steak allows for a gentle and focused reseasoning of the steak.