1.Clean the chicken well and keep aside.2.Heat oil in a pan add the chopped onions and sauté till transparent.3.Add the chopped ginger and garlic and sauté well till raw smell goes away.4.Add the turmeric powder,coriander powder and kashmiri chilly powder and sauté well.5.Add the chopped tomatoes and mix well till the tomatoes are soft.6.Off the flame and allow this mixture to cool little bit.7.When this is cooled blend them in a mixer to a paste.8.Now heat the pan mix the chicken with the masala paste and a little water and cook covered.9.Soak the cashews in water for 15 to 20 mins.And paste this cashews.10.Whne the chicken is done add the cashew paste and mix well.11.Off the flame.12.Heat a small pan and add butter.13.When butter is hot add the kasoori methi,jeera powder and garam masala powder and heat a little and pour this over the curry and mix well.14.Serve hot with pulav or naan.

About Me

Hi friends ……..I’m fajeeda a homemaker with a loving husband and 4 little naughties………..this blog is full of easy and tasty recipes. I’m really crazy of cooking.I should say that my hubby is one who made me a good cook.He is a food freak,he doesn’t want many items but the item which is made should be tasty.....................

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