Nut porridge

This is a very hearty breakfast! Porridge can keep you filled up and powered up for hours but this is a whole new level. Instead of using oats I use ground nuts and flax seeds. Tons of healthy fats and slow releasing energy make this a great breakfast to set you up for a day when you need to be firing on all cylinders. Whether that be walking up a mountain, running several miles or just your regular hectic day!

This recipe makes 1 portion

1 handful hazelnuts

1 handful brazil nuts

1 tablespoon ground flax seed

1 cup dairy free sugar free milk

1 teaspoon ground cinnamon

A handful goji berries or other berries

Warm the milk in a pan on a medium heat

Grind the nuts in the chopper attachment of a hand blender

Add the nuts, flax seeds and cinnamon to the pan, heat till just warmed through.