Fond I am too, of thy chunky, shrimp-filled Siu Mai,
But the Quail Egg-topped version is what makes me utter, 'Oh my!'
Your Ha Kao, Xiao Long Bao, and Mini Pao, I always praise loud.
But only for thy crispy and mushy Stuffed Taro would I sing for a crowd.

Ha Kao

Stuffed Taro

All these and more thou offer for P350,
With brewed lemon tea, it's a reasonable fee!
The next time I'm in Cebu, I swear to visit thee,
I hope that promise makes up for my sucky poetry.

Tsim Sha Tsui's dim sum carousel is open during lunch and dinner times only. You may order from their ala carte menu during the rest of the day. For something more sensical, watch this Clipcast video about Tsim Sha Tsui.

Eat All You Can Dimsum at Tsim Sha Tsui, Cebu

Have as much dim sum as you can at this chic and spunky Chinese restaurant at the 2nd floor of the Ayala Terraces in Cebu. Restaurant Manager Cristy Uytengsu explains how Tsim Sha Tsui started and how the buffet on a conveyor-belt dining experience works.