Even though it's a hectic three days of parties, food prep and events, Scholle found time to post about his weekend adventures on Twitter.

Says Scholle: "I have been tweeting for the restaurant (@farmhausstl) and for myself (@Farmhauseric) since we opened over a year ago. I feel like we get to experience a lot of cool and interesting stuff in our business, and I like to share that with other people. The Aspen trip was a once-in-a-lifetime experience that I was pretty excited about, and I wanted to share that excitement and experience with my friends and the rest of St. Louis."

Did you miss his live recounting of the event? We've culled the best of Scholle's Tweets, and he's expanded on the ones that merit more than 140 characters.