Tilapia Loins

#578Serves 4

4 portions

$10.99

Qty

Product Details

Preparation

Nutrition & Ingredients

Our premium, hand-cut Tilapia Loins are taken from the choicest part of the fish. Tilapia is a delicious, mild tasting white and flaky fish. Our hand-cut loins are thicker and more consistent, making them perfect for grilling or baking for lunch, dinner or a quick snack. Add your own favorite seasoning, and incorporate into your favorite fish recipes!

Oven
Oven

Grill
Grill

Time to table:* 30 minutes

Oven
Oven

1. Preheat oven to 375°F.

2. Place loins in baking dish coated with non-stick cooking spray.

3. Bake 25 to 30 minutes or until fish flakes easily with a fork.

Grill
Grill

1. Preheat grill on Medium heat.

2. Place loins on foil coated with non-stick cooking spray.

3. Double fold top and sides of foil to make a loose pouch.

4. Grill 18 to 22 minutes or until fish flakes easily with a fork.

*Time to table is based on preferred preparation method and appliances may vary.
Some products may require thaw time. See product preparation instructions for details.

Nutrition Facts

ABOUT 4 servings per container

Serving Size
4 oz (113g)

Amount Per Serving

Calories90

% Daily Value*

Total Fat
1g

1%

Saturated Fat
0.5g

3%

Trans Fat
0g

Cholesterol45mg

16%

Sodium35mg

1%

Total Carbohydrate0g

0%

Dietary Fiber
0g

0%

Total Sugars
0g

Protein21g

Calcium -mg

0%

Iron -mg

2%

Vitamin A -mcg

0%

Vitamin C -mg

2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

TILAPIA

CONTAINS: FISH {FISH (TILAPIA)}

Note: Ingredients and nutrition may change as our product recipes are updated. You may also want to see your product packaging for ingredients and nutrition.

Product Details

Our premium, hand-cut Tilapia Loins are taken from the choicest part of the fish. Tilapia is a delicious, mild tasting white and flaky fish. Our hand-cut loins are thicker and more consistent, making them perfect for grilling or baking for lunch, dinner or a quick snack. Add your own favorite seasoning, and incorporate into your favorite fish recipes!

Oven
Oven

Grill
Grill

Preparation

Time to table:* 30 minutes

Oven
Oven

1. Preheat oven to 375°F.

2. Place loins in baking dish coated with non-stick cooking spray.

3. Bake 25 to 30 minutes or until fish flakes easily with a fork.

Grill
Grill

1. Preheat grill on Medium heat.

2. Place loins on foil coated with non-stick cooking spray.

3. Double fold top and sides of foil to make a loose pouch.

4. Grill 18 to 22 minutes or until fish flakes easily with a fork.

*Time to table is based on preferred preparation method and appliances may vary.
Some products may require thaw time. See product preparation instructions for details.

Nutrition & Ingredients

Nutrition Facts

ABOUT 4 servings per container

Serving Size
4 oz (113g)

Amount Per Serving

Calories90

% Daily Value*

Total Fat
1g

1%

Saturated Fat
0.5g

3%

Trans Fat
0g

Cholesterol45mg

16%

Sodium35mg

1%

Total Carbohydrate0g

0%

Dietary Fiber
0g

0%

Total Sugars
0g

Protein21g

Calcium -mg

0%

Iron -mg

2%

Vitamin A -mcg

0%

Vitamin C -mg

2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

TILAPIA

CONTAINS: FISH {FISH (TILAPIA)}

Note: Ingredients and nutrition may change as our product recipes are updated. You may also want to see your product packaging for ingredients and nutrition.