We are looking for an experienced Sous Chef / Cook to lead the kitchen team at an extra care facility in Wrexham, North Wales, preparing full meals for residents.

In the Sous Chef / Cook job you will be:

preparing main dishes and desserts for 75 people

transferring food to the serving area

directing and supervising the kitchen assistants

assisting in maintaining adequate supplies

maintaining a sanitary environment

To succeed in the Sous Chef / Cook job, Wrexham, North Wales you will need:

previous experience in a similar role

knowledge of special diets and food preparation

a knowledge of food hygiene

the ability to work in a busy environment

Standard DBS check required

This is a temporary role with dates throughout September and October initially.

Thank you for viewing our Sous Chef / Cook job, Wrexham, North Wales. For more information about this or any of our other vacancies, please contact Supertemps, the leading recruitment agency in North Wales. 03333 235900.