Back home……

I was so excited to come home for a little break after a busy month of ski racing. It turns out I am going to be home for the rest of ski season due to a broken heel bone. A piece of my left heel bone broke off in my boot while skiing at Park City Mountain Resort. On a positive note I do not need surgery but will be on crutches for the next 6 weeks so the chipped bone can heal itself up. While this wasn’t how I planned to end my season I am going to take this time off to regroup and reflect so I can go into next season prepared and strong. Also, to keep myself busy, I am going to be taking some online classes as well as baking…of course!

I baked the brownie recipe out of my Bon Apetit magazine and although mine were yummy, I don’t know how they got theirs into such perfect squares for the magazine cover photo shoot, haha.