cake

This rich yet simple chocolate cake gets a little kick from a touch of smoked Spanish paprika and espelette. Espelette is a smoky chile powder from France. If you don't have any of this in your cabinet, an equal amount of cayenne pepper will work just fine.

A guilt-free, fat-free dessert that will indulge everyone! Make the marinated peaches only when peaches are in season -- otherwise, use another favorite fruit such as strawberries, blueberries, or nectarines.