Turkey Bake

Turkey Bake

Warm and filling, the Turkey Bake is a great recipe for Moms and Dads looking for a simple, easy and fast dish to feed your hungry family. Kids will be asking for seconds, even the picky ones! And when you use Keystone Turkey, you’ll cut the prep time in half.

Ingredients

1 can (28 oz) Keystone Turkey

1/2 tsp. Keystone Chicken Soup Base, or bouillon granules

1 cup rice, uncooked

1/2 cup peppers, sliced

1/2 cup carrots, diced

1/2 cup celery, diced

1 medium onion, diced

1 can (15 oz) corn, drained

2 tsp. dried thyme

2 tsp. poultry seasoning

Salt & pepper to taste

Hot sauce (optional)

Parmesan cheese (optional)

Steps

Preheat oven to 375 degrees.

Mix rice, Keystone Soup Base, and 1 cup of water to a
deep casserole dish.

Add undrained Keystone Turkey, and all other
ingredients, mix well. Cover and bake at 375 degrees for
approximately 45 minutes, or until rice is tender.