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Tazo® Iced Black Filterbag Tea, 6 count

1 Star

Subscription Item:

$4.95

6 bags, 2 quarts each

A refreshing blend of crisp black teas.

Availability: This item is in stock.

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Go for the high dive.

Certain feats, like executing a reverse swan dive into a shimmering pool while wearing a pair of Euro-cut trunks and a captain's hat, ought only be attempted by a select few. This blend of black teas has the kind of cool, smooth sophistication to pull off a move like that, should it choose to do so.

Black Tea

Black tea is the fully oxidized leaf of Camellia sinensis and requires the most processing. The brewed liquor ranges between dark brown and deep red. Black teas offer the strongest flavors and, in some cases, the greatest astringency.

Did You Know?

Masters of refrigeration by 400 BC, Persian engineers invented a way to store ice through the hot summer months. They harvested a vast quantity of ice from the mountains during winter, hauled it to the desert and stored it in naturally-cooled underground Yakhchal ("ice pits").

I appreciate that Tazo Black Iced Tea bags are still available through Starbucks via mail order since they are no longer available in their stores. My order was mailed very promptly and arrived in two days.

I started buying this loose tea when you messed around with the black tea bags of "Awake" and changed the tea blend to make it less strong/bold and more like an Earl Grey blend. Bleh! So I tried the Iced Black tea and in winter I brew it as loose tea in a diffuser for a hot cup of tea. My taste buds tell me that you have now changed the blend of teas of this one as it no longer tastes as strong and bold as it did several months ago. I did not save the box from previous orders, but I believe the wording now suggests that you have toned down the "boldness/strength" of the teas. And the caffeine level may be lower - it is 2 - I thought it was higher before. I just know that it no longer satisfies; it no longer stands up to adding 2% milk...the tea taste is almost undiscernible...whereas before I could use more milk to tone down the strength of the hardy black tea. A big disappoinment now when I am looking for a strong cup of hot black tea. Am I correct that you have altered the blend and made it weaker and smoother???