Chilli Paneer Dry Recipe

Chilli Paneer dry is the most famous Indo-Chinese delicacy, made with Indian paneer (Indian Cottage cheese) and Chinese flavors. Let us show you how to make easiest, homemade chilly paneer dry recipe at home.

Preparation time: 5 minutesCooking time: 5-7 minutesServings: 4

Ingredients:

3 cups paneer (Indian cottage cheese) cubed

1 medium size capsicum diced

1 big onion sliced

1 cup spring onions chopped

7-8 cloves garlic chopped

1 green chilli sliced

2-1/2 tbsp tomato ketchup

1 tsp red chilli sauce

1-1/2 tsp vinegar

2 tsp dark soy sauce

A pinch of white pepper powder

Salt to taste

2 tbsp oil

How to make Chilli Paneer Dry:

Heat the oil in a non-stick pan and add chopped garlic along with sliced green chillies.