By popular demand (according to a quick survey on the EaH Facebook page), I’m now publishing new menus on Sunday nights instead of Monday mornings!

This menu has a lot of slow cooker meals to keep things simple and your kitchen cool.

A couple of notes:

– Make the Zesty Chicken before you make Hawaiian BBQ Sandwiches and you can use leftover chicken instead of grilled chicken for the sandwiches. Or put the extra chicken in the freezer to have for casseroles at another time.

– One pineapple should be enough for both the Hawaiian BBQ Sandwiches and the Grilled Pineapple Dessert. Or you can use pineapple rings for the sandwiches.