Food Allergy Counseling

Tuesday, March 29, 2011

Allergic Living Magazine, America

Here is some very exciting news for both the allergy and celiac communities and me and YOU. The Spring issue of Allergic Living magazine will have an American version, with an article about dining out safely by yours truly!

From AL press release:

Allergic Living Launches!

Great news – Allergic Living magazine, which started in Canada, is launching a full U.S. edition with its Spring issue! The new magazine is published in April, and if you subscribe by April 15, you can still get the launch issue – which promises to be spectacular – as part of your subscription.

The Launch Issue includes:

- Allergic Living’s Guide to Smart, Safe Dining – thorough and empowering information from allergy coach and author Sloane Miller. This article is loaded with advice that will have you and yours dining out safely and often. Also: tips from top chefs including Ming Tsai and Susur Lee. This article is a must-read for anyone dealing with food allergies or celiac disease.

- An in-depth report on a brand new and very promising peanut allergy vaccine.

- Trees of Sneeze, a surprising cross-America guide. Plus tips to find pollen allergy relief, just in time for spring, and much more.

More good news. Allergic Living is great value at $29.99 for 2 years but, for a limited time, the magazine is also offering FAAN members a special discount: $10 off a 2-year subscription ($19.99) or $5 off a 1-year subscription ($14.99).

I highly recommend subscribing. Click here - or go to Allergicliving.com, click the Subscribe/Renew button. If you are a FAAN member living in the U.S., enter this promotion code: org2365FAAN

If you have any questions about subscribing, contact Allergic Living at info@allergicliving.com or 1-888-771-7747.

First Time Here? Read this!

My Food Allergy Lifestyle Guide. Click To Buy!

Sloane Miller, MFA, MSW, LMSW

I have had food allergies my entire life. I'm anaphylactic to all tree nuts and salmon; I’m also allergic to eggplant and some types of melons; and OAS to many fruits and vegetables. I live a full life and I am committed to helping other people with food allergies do the same.

My work has appeared in national and international media, including: ABCNews; Allergic Living; CNN; Huffington Post; New York Magazine; NY1; The New York Times, The Wall Street Journal and The Washington Post.

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Disclaimer

The content on this blog is based on my personal experiences and intended solely for entertainment purposes only. I am not a medical professional and the content on this blog is not to be considered medical advice.