Rasmalai

Rasmalai is an Indian sweet that I like. A good friend here reminded me of this sweet so I decided to try and give it a go :grin:

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The ingredients:

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✓ almond milk

✓ alpro custard

✓ white bread

✓ few almonds and cashews for garnish

alpro custard

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The method:

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Cut the white bread into suitable shape.

I cut mine with a glass for circular shape

moved it to a bowl in preparation for the final step

Add some some almond milk to a deep pan and stir for a while then add around half the alpro custard and continue stirring until you reach the desired consistency (not too thick) or untill the custard completely dissolved.

looks good to me

Pour the mix to the bowl with the bread and add the almonds and cashews on top

Then keep it in the fridge for a minimum of 2-3 hours before indulging in :yum:

I actually got this recipe from this video but I did change a bit as I didn't have the custard powder or the soya milk