All articles filed in May 2017

I cannot survive without leafy greens. I literally need a TON of them to feel like myself. I made this delicious salad recently to pack in the nutrients all while staying strictly zero waste 😉 First, I laid a ton of fresh local raw spinach. I topped with some freshly cooked couscous tossed with purple…

I visited Atlanta for the first time recently, and I haven’t been able to stop thinking about my trip to the King Center! I’ve always admired Dr. King, but I never knew the full extent to which he sacrificed for people of color globally. This is a person who let nothing stop him. All of the death threats,…

Summer came early in Chicago, and we’re not mad about it at all. In celebration, we’ve decided to kick off pie season a few weeks early. I just made this delicious plant-based lime and blueberry pie made entirely of zero waste ingredients. I used two different recipes to make it zero waste. I used this one for…

Phil and I were grabbing some awesome vegan food in the Mission district in San Francisco on Saturday night when we stumbled into a well-trafficked alley full of amazing graffiti. Check it out! Imitation is the White$t Form of Flattery This one in particular really stuck out to me because I don’t think enough people are…

Phil and I fit all of our trash from 30 days into one mason jar. In this video, I’m going to go through our jar, talk about what’s inside and share some of our main takeaways on zero waste living. Please share your love, comments and questions below! 🙂