Ruby red colour, intense perfume on the nose. Rounded in the mouth with a touch of sweetness at the end, typical of Sardinian wines.

Country and Region:
Italy,Sardinia

Classification:
IGT Isola dei Nuraghi

Producer:
Argiolas

Wine Style:
Red

Grape Varieties :
Cannonau | Carignano | Monica

Vinification:
The grapes come from Guamaggiore, S’elegas and Sisini. Hand harvested in the early morning and selection of the grapes. Fermentation and maceration at controlled temperature. Very quick malolactic fermentation, followed by conservation in tanks.