Pudding an unconventional offering to the sewya swaroop . With lifestyle change and the Globalisation of Food , let us be magnanimous to allow the Bhog samagri , as our children prefer westernised food. Keeping in mind the purity and satvikta , let us prepare this delicious pudding at home.

Thepla / Dhebra is complete Kalewa . The Indian Flat bread cooked with spices and Veggie leaves. A wholesome food to be carried in travel and favourite to Shriji and Guruji . Let us try it at our own kitchen .

Patra / Pattervelia / Pinwheel savory is a delicacy made out of Colocasia leaves . A very welcome snack / Kalewa , let us prepare it at our home with full hygiene and holy remembrance of our Shri Thakurji.

Makhan / fresh home made butter teamed with Misri is THE favourite offerings to our Little Krushna . To date Brajwasis keep Makhan as offering in the open for Shri Thakurji to come and steal it. Makhan bhog priya ki jai ho.

Dahi - the curdled milk is also called Curds, Flavoured and seasoned Yogurts, is a very much liked offering to Shri Thakurji . With little offering of DAHI he is instantly pleased. Let is make it at home to win his grace.

Parwal a veggie , is from the gourd family , also known as Trichosanthes dioica in English is also known as the pointed gourd. Pointed gourd is a good source of vitamin and minerals. It is a good source of carbohydrates, vitamin A, and vitamin C. It also contains major nutrients and trace elements (magnesium, potassium, copper, sulfur, and chlorine) which are needed in small quantities, for playing essential roles in human physiology. 9.0 mg Mg, 2.6 mg Na, 83.0 mg K, 1.1 mg Cu and 17 mg S per 100 g edible part

It has lot of water content , recommended in Summer season - for its coolant properties . A well known delicacy in the North eastern Gangatic plane , Varanasi, Mathura - Vrundavan - let us try to make this delightful delicacy for our Sewya Swaroop !