Warming Up at The Pierre Hotel

Wednesday afternoon at one of afternoon tea service, but I also like coming here to catch up with friends (Nora! Phyllis!) and have a drink or two…

…they always have fun concoctions (in addition to a secret one). Today I had Cinnamon Divine, a seasonal drink of cider with cinnamon, brown sugar syrup, and fresh lime juice. It usually comes iced, but I ask for it hot.

You can also spot Caribbean Holiday in the back. Basil meets iced pineapple juice and a scoop of coconut sorbet. Practically dessert. I’ll be back soon for the third – it has cardamom infused into ginger beer ^_^