Raw Salted Caramel Iced Coffee

drinks ― 19. 11. 2018

Summer is still here in New Zealand and I was feeling super creative! Of course it's hot and you have to cool down, but you wan't a kick as well, like coffee! The answer... Raw salted caramel iced coffee. This recipe is just heaven and you have to try it if you are a big coffee drinker! Creamy, sweet and pure joy to have after lunch.

Ingredients

1 cup coconut milk

1 cup almond milk

3 Tbsp raw salted caramel (recipe below)

double shot of coffee

1 tsp maca powder (optional)

1 tsp lucuma or coconut sugar

Raw Salted Caramel

1/2 cup dates

1 Tbsp cacao butter (melted) or coconut oil

1 tsp vanilla

1/2 tsp salt

1 tsp tahini (optional)

First make the caramel, so blend everything in your high speed blender. Next use 3 Tbsp of that caramel (more if you want it sweeter) and blend it together with the rest of the ingredients. Pour in your glass with ice. To get a marble look first just blend the milk with all of the ingredients except the coffee. Add the coffee last in the glass. Enjoy!