Travel: Drinking at 30,000 Feet

Travel: Drinking at 30,000 Feet

Travel: Drinking at 30,000 Feet

2014/05/09Better Blueprint

Do you love traveling as much as I do?

When you're 'in/up for the long haul', what's your drink of choice? Mine used to be Bailey's and cream (in addition to any red wine if I'm in first class or going overseas). Well, according to Professor Barry Smith, founder of the Centre for the Study of the Senses at the University of London, your taste buds change in the friendly skies...making the Bloody Mary the ideal drink!

It has something to do tomato juice, umami, savory senses..... Read more here at Conde Nast Traveler.