I have a long and abiding love for pierogies. (See here for proof.) I have always eaten the frozen variety due to a woeful lack of old Polish grandmothers in my family. Strangely, it never occurred to me to make my own. I’m aware that ‘making your own’ is kind of my thing. …and then…

Some dishes are strictly for the big people. Big people -at our house- is defined as anyone old enough to wear adult sized shoes. Conveniently, this line of demarcation also happens to fall right in place and divide the adventurous vegetable eating crew from the anti-veg contingent. I say this in the hopes that the…

Welcome to the third installment of Dude Food Week in our celebration of all things snack food and lead up to The Big Game. If you’re on Google+, Instagram, Pinterest, or Facebook, please tag pictures of Dude Food you’ve made with #DudeFoodWeek! I would LOVE to see what you’ve made! There are few things that…

January is a weird month for me. I start it strong carried on a wave of warm fuzzies from Christmas and New Years, and all of my boys’ birthdays, then exit the month sleepy and befuddled by the constant palette of whites and greys outside the window with the occasional glimpse of brown. My grandma…

I’ve told you before I’m a complete salad addict. I need salads. If I go more than a couple of days without them, I feel antsy. It’s not the health factor (because you could probably argue that with the amount of croutons and other various crispy and greasy things I prefer to load onto…

I had a realization yesterday. It dawned on me that I am what you call a volume canner. I always thought, “I do a fair amount of canning.” and was fine with that. But when I posted a picture of a small portion of what I had taken advantage of the long holiday weekend to…

This is part of my continuing series as a member of the 2013 Kraft Tastemaker’s Team. All opinions remain my own. The recipe I’m sharing today is a slightly reworked classic from my files making it better for you! See the original post here and read the story of why this coleslaw means so much…

Are you all aware that July 4th is fast upon us? I see it as my solemn duty as an American to bust out my best picnic and grill moves for the occasion, and I’m here to help you, too. Make your meal more vibrant than the fireworks with Bacon Horseradish Potato Salad! I have…

I’m on a bit of a salad bender right now. Tossed salads, chopped salads, marinated salads: I can’t help myself. I can’t go a day without having a big bowl of one sort or another. One of my favourite things to do these days is turn regular vegetable side dishes into spectacular salads. The top…

The names a mouthful, eh? It is so long, in fact, that I had to leave off the whole Make Ahead Mondays part of the title. Leaving the moniker off of the title doesn’t make it any less of a Make Ahead Mondays superstar, though because this salad is f-to the-abulous! It is beyond good….

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