Dos Caminos brings the vibrant spirit of Mexico City to New York City. Serving authentic and upscale Mexican cuisine, including fresh guac, killer margaritas, and South of the Border staples like Asada Tacos and Mexico City-Style quesadillas. The tequila and margarita menu is one of the most robust of its kind. “Dos” has single-handedly redefined Mexican for Americans.

In the heart of Soho, Dos Caminos on the corner of West Broadway and Houston provides it all: a great location, open air cafe, killer margaritas and truly great guac! Available for full and partial restaurant shutdowns or group dining. Accommodates 15-120 guests.

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Private party contact

Special Events: (877) 388-4561

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Catering

Ordering for a large group? Consider our Catering Menu, available for parties of 10 or more. Contact us for a menu and to place a pick up or delivery order.

Full service off site catering can also be accommodated. Contact our Special Events Department at 212-331-0328 or email events@brguestinc.com for further information.

In the heart of Soho, Dos Caminos on the corner of West Broadway and Houston provides it all: a great location, open air cafe, killer margaritas and truly great guac! Available for full and partial restaurant shutdowns or group dining. Accommodates 15-120 guests.

To book large parties or private events contact Special Events at 212-331-0328 or email events@brguestinc.com.

Food excellent and fun vibe sitting outside. Only negatives they brought guacamole and entrees within 2 minutes of each other which was disappointing, and they did not accurately track my open table reservation so we looked like a no-show.

This event happened on Tuesday, February 6th 2018. There were literal MICE crawling on the floor. Yes, MICE. We politely told the hostess, and all she did was change our seats, did not tell anyone else sitting near the mice and then we paid $100 with no discount (EVEN THOUGH WE POINTED OUT MICE IN YOUR RESTAURANT). In retrospect, we should have left immediately. I cannot believe no further actions were taken, nor that we had to pay full price for that meal. Disgusting.

Very disappointing . Have been to other dos caminos locations. My daughters have celiacs and needed to eat gluten free. Server completely unknowledable and uncaring . Offered no help or suggestions. Told us the chips were gluten free when in fact they are not safe because they are cooked in the same oil as non gf items therefore making the chips no longer gf since they are contaminated. He brought out a flour quesadilla even though he knew we ordered corn again because of celiacs. We caught the error , not the server or chef, and he shrugged uncaring took the meal back and it was 15 min more of waiting for the correct meal to come out. Restaurant temperature was freezing and we wore our winter jackets for the whole meal. Couldn’t wait to get the check and get out of there! Never returning

Our waiter didn't seem to understand the concept of "we're short on time, so we'd like everything at the same time - how long do you think it will take?" Everything came out separately and it took too long for no good reason. Waiter went to pour water in my glass and I had to stop him because there was a chunk of something black stuck on the glass (he should have seen that). I ordered the sopa de tortilla and it had waaaay too much pepper in it. Couldn't eat it. At that point, he offered to have them re-make it without pepper but, as we had told him earlier, we were in a hurry. The chopped salad was good but they made no effort to present it nicely - everything was just thrown in the bowl. So the top was dry and I had to dig up the stuff from the bottom to mix it together. The tacos were good enough but not great. We've been there before (about a year ago) and the food and service were much better. I'd give them another chance though.

Went for brunch with some friends. Guacamole was excellent, margaritas were excellent. We each had something different from the brunch menu; everyone enjoyed what they had. Great spot to hang with friends and have a few drinks over a meal!

I love the taste of the food in Dos Caminos but I don't like the laud music especially on Sunday brunch times. All i need is eating my brunch while being able to have a conversation with my friends without screaming. I don't appreciate when restaurants assume we want to party every hour of the day. BUT apart from all, the food is delicious. Smoked salmon eggs benedict is amazing.

Great staff from the hostess to waitress. Very roomy for NYC. Didn’t feel crammed in like most NYC Restaurants. Food was excellent. Girlfriend had the short ribs and I had the steak fajitas. Big portions. Margaritas were amazing along with sangria. Would 100 percent come back

This is a tourist trap. The wait staff is obnoxiously trying to upsell at every turn. The food was just ok and it’s really expensive. I haven’t been to any of the other locations but I can say this specific Dos Caminos is not worth the money. You can find better Mexican in the soho area.

I am always going to Dos Caminos, and the atmosphere of the Soho location is always perfect. I always seem to go when there is a DJ, and it makes me feel as though I'm at a party with my friends. That, mixed with great food and drinks, makes for a great night.

We always had great service from Dos Caminos...until it was Halloween weekend. The waiting staff all had side conversations in the hallway so it was impossible to get anyone's attention. I have a customer service day job--I get it more than any other person does in this city and honestly, if you don't want to be there then find another job. A person in my party physically walked over to our waiter after trying to wave. Wait time was abnormally long as well.

Food & drinks here in SoHo Dos Caminos is always really good. Brunch menu is really good. The atmosphere is always lively & fun. Just like a NYC type restaurant should be. Location is awesome as it is located near alot of good shopping and close/walkable areas of downtown NY (like Greenwich Village, NoHo, West Village, Little Italy & Chinatown.

Grabbed a bite here while in the city for a few hours post flight. It was lunch time- quiet and quick service. Probably the best time to go to avoid the crowd if you want to. Cheese enchiladas and plantains are bomb!