Month: December 2013

December 31, 2013 A cast iron skillet recipe! I was inspired when I got two for Christmas this year. I got a lot of inspiring things for my kitchen LOL! I wanted to make a simple one skillet, baked dinner tonight. This is what I came up with. PrintChicken Broccoli Skillet Bake Ingredients2 tbsp olive … [Read more…]

By: Kecia’s Flavor Breakthrough! I fell in love with Italian Wedding Soup a few years ago. Many people use escarole, but I really prefer the milder flavor of spinach. It is a little time consuming to make, but the results are so worth it! I like to cook the pasta separate and place it directly … [Read more…]

Crock Pot Meatloaf! Updated: The photos for this post were so bad… I had to update. You will be seeing a lot of updates in the future! Meatloaf makes me very reminiscent. It makes me think of family dinners when I was young. I truly do consider this a vintage family recipe, though I am … [Read more…]

December 28, 2013 A good gravy can really complete a meal. Gravy is soooo easy to make, too. This one takes a little extra time because of the caramelized onions, but again it is so worth it! The onions add a real richness to the gravy and compliments so many meats. I use it on … [Read more…]

Stuffed Pepper Soup December 22, 2013 By: Kecia’s Flavor Breakthrough! Stuffed peppers are one of my favorite things. I love how the pepper flavors the filling so wonderfully! It is such a nice way to use those summer veggies, too! But, in the winter as you all know now I am totally a soup girl! … [Read more…]

By: Kecia’s Flavor Breakthrough! December 20, 2013 I love to watch Food Network. So the other night I was watching and on the show I was watching they wanted the chefs to come up with the ultimate grilled cheese. All things went through my head. Grilled cheese is one of my favorite things. I … [Read more…]