Ingredients

butter, icing sugar, flour

Directions

Beat softened butter for 5 min.Sift icing sugar and add gradually, beating after each additionSift flour and add gradually, beating after each additionDivide dough in halfRoll each ball to 1/2' thickCut with 2' cookie cutterReroll the dough each timePlace on ungreased cookie sheetBake at 325 for 12-15 min