The hardy sugar beet appears to be one tough tuber, but it's really a soft sweetie on the inside. Strip away the rugged exterior and you'll find that sugar beets have a high sucrose content, up to about 20% of the unprocessed plant root.

Beet Sugar is the refined extract of sugar beets and is 99.9% sucrose, making it an ideal substitute for cane sugar in most recipes. Persons with intolerance to refined cane sugar will find beet sugar to be a worthy replacement. Beet Sugar is 100% pure, natural Beet Sugar with no added ingredients.

Edgar Cayce often suggested Beet Sugar to be used as a sweetener. "Sugar in any form is straining on the system - beet sugar the least." Cayce

Suggested Usage: Use as a substitute for cane sugar. Use in the same proportions.

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