Strawberry Recipe

Melting for You Chocolate and Strawberry Molten Lava Cake

Nothing says I love you like an Ooey Goey Strawberry Chocolate Molten Cake!

Serve this up on Valentine’s Day and your love will surely melt for you!

35 minutesServes 8intermediate

Ingredients:

4 ounces bittersweet chocolate

1 1/4 cup unsalted butter

2 cups white sugar

4 large eggs

1 1/2 cups all-purpose flour

1 1/2 teaspoons Red Velvet Bakery Emulsion

1 teaspoon red food coloring

1/4 cup muddled Wish Farms Strawberries

1 1/2 teaspoons baking powder

a pinch of salt

*Non-stick cooking spray

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Directions:

Preheat oven to 425 degrees

Spray 8 small custard cups with non-stick spray

Add butter and chocolate to a large microwave-safe bowl and microwave for 1 minute.

Stir butter and chocolate together, and microwave in 30 second intervals until chocolate is melted.

Stir in sugar until smooth.

Add eggs and muddled berries, beat them in.

Add flour then stir until just combined.

Spoon batter into prepared cups.

Bake for 13-15 minutes, or until the sides are firm but the centers are still soft, but not jiggly.

Let cool for 2 minutes, then gently loosen cakes from custard cups by sliding a knife around the edges of each cake. Turn cakes over onto serving plates, and garnish with a strawberry heart and powered sugar.