{EwE} It’s a Garden Party!

This week, thanks to Peggy, we are having a Garden Party at Eating with Ellie. And what better time than late Spring before it gets rather warm for the summer.

A Garden Party doesn’t have to be fancy. It can be just good food shared with friends outdoors. In light of that I brought a simple Apple Crispfor dessert.

Not bad. I used Fugi, Golden Delicious, and Pink Lady Apples. The topping is supposed to be a dough of sorts but, since I wasn’t totally focused when I made it, it turned out to be a sweet oatmeal topping. How on earth I forgot the butter and oil and water is beyond me. I didn’t have my mis en place ready I supposed. But it was still good. It was especially good with some Vanilla Ice Cream melting on top of the warm crisp.