my only disclaimer: day 1 these are definitely more cake-y than fudgy.
mine was oozing brownie goodness out the top and those parts were kind of pumpkin pie meets lava cake. hello?! …but after it sat, covered overnight… super moist and fudge-y.
and soooooo worth the wait… i may have had it for breakfast for 2 days…
its dense, so be prepared to get whacked with flavor…

mix up the brownies as directed on the box, set aside. blend the sugar, eggs, and vanilla in one bowl and the flour, baking powder, and salt in another. mix all of the ingredients together until smooth. add remaining ingredients and mix well.

line a 9×9 pan with parchment paper and spray with baking spray. pour half the brownie mix, then half the pumpkin mixture, and repeat. bake at 350 degrees for 40-45 minutes. {I think I ended up baking for at least 50, so be sure and check until only the center is gooey.}

let cool in pan and top with melted chocolate or a ganache

{melted semi-sweet with heavy cream… you won’t be sad about it.}

next time i might try it in a 9×13 to see how that changes the texture for fun,

About Meg

I am Meg, a photographer and designer and a wish-i-owned-a-house-er. My husband and I are self-declared foodies and LOVE projects. We blog about food and DIY adventures from sunny San Diego with our two cutie kids and have an apparel line at colormeapparel.com to keep us busy. Email me at colormemegblog@gmail.com to work with me!

Anonymous

Made these in a 9×13 inch glass pan, using just the one recipe, not doubling, they came out perfectly! Baked about the same amount of time that is called for, just kept an eye on them until they weren&#39;t jiggly in the middle and the edges were getting done too. Used coconut oil for the amount called for in recipe, and they came out AMAZING!!<br /><br />Making them again now!

It&#39;s really amazing, the difference it makes in your baked goodies, give it a try! Thanks for this recipe, it&#39;s a keeper and I love your blog as well!

i'm meg.
i'm an entrepreneur, a mom of 2, and a clothing designer. i love all things bright and beautiful, dirty diet dr. pepper, painting furniture, making {but mostly eating} good food, designing and styling cute clothes, and i just moved back to the AZ from San Diego.read more here...

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