16 Results for "Foodservice Supply Chain"

IFMA announced the winners of the 8th Annual Distributor
Awards. The prestigious awards acknowledge distributor
leadership and overall excellence within the foodservice industry.
The winners will be celebrated at Presidents Conference
on Nov. 2-5, 2014, co-hosted by IFMA and The
International Foodservice Distributors Association
(IFDA).

"This year's Distributor Award recipients are among the
best in the business and we are proud to honor them." Click to read
more.

Two powerful schools of thought converged at IFMA's 2020 Strategic Issues Series (SIS) in October 2014, to address the significance of foodservice category business planning. SIS attendees learned about the similarities between the IFMA and TPG Full Plate™ best practice framework and Sysco processes, as both offer a step-by-step approach to building and executing category plans.

Kate Vitasek shared the Vested® model, of deep collaboration,
developed at the University of Tennessee during Presidents
Conference 2013. Vested is a mindset of focusing on what's in it
for "we" instead of what's in it for me; is a methodology and
rules; and is a movement where companies play a different game by
adopting new habits and business models.

COEX 2014, March 2-5, will deliver breakthrough best practices
for collaboration between operators and manufacturers. The 3-day
insights-driven and networking event created by operators will
aid partners in speaking the same language, thus enabling the
co-creation of demand to reach the ultimate target: the
consumer.