May 21, 2006

While shopping at Whole Foods, I came across a Gluten-free beer from Ramapo Valley Brewery. It was their Passover Honey Beer which is gluten-free and kosher. Made of water, molasses, hops, honey and Passover yeast it truly is gluten-free. So off to the taste testing!

It foamed nicely and had a good aroma. The taste was initially light and crisp, but it left an intensely sweet taste in your mouth. Ditto, said my husband. This one is too sweet for us.

If you like the lighter sweeter beers, then this one is a winner. It won a blue ribbon at the first ever gluten free beer festival this year in the UK.