tag:blogger.com,1999:blog-14099844.post116390532324611884..comments2016-12-03T23:47:33.581-05:00Comments on Culinary in the Desert: A peek into our (freezer)Pantry II...Joehttp://www.blogger.com/profile/12900263145684208002noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-14099844.post-1164224429930215152006-11-22T14:40:00.000-05:002006-11-22T14:40:00.000-05:00Robyn - Oh sure... mention the soup when I can't m...Robyn - Oh sure... mention the soup when I can't make it! I loved it too!<BR/><BR/>Sher - I make mine with cashews, almonds or peanuts - I just whiz them in the food processor until they turn creamy. Sometimes you may need to add a couple teaspoons of canola or peanut oil to get it going - the heat generated from the blades usually does a good job though!<BR/><BR/>Erin - Wow really? Have you asked them to see if they would carry unsalted?<BR/><BR/>Kidd05 - Glad to hear you liked the recipes!Joehttp://www.blogger.com/profile/12900263145684208002noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1164080143118865782006-11-20T22:35:00.000-05:002006-11-20T22:35:00.000-05:00Hey Joe, I tried the recipes for the Chocolate and...Hey Joe, I tried the recipes for the Chocolate and Peanut Butter Blondies and Cheesecake bars- they turned out fabulous! Great work on the blog, always looking forward to reading your posts!<BR/>-Fengkidd05http://www.blogger.com/profile/06170976582549873575noreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1164044267576664292006-11-20T12:37:00.000-05:002006-11-20T12:37:00.000-05:00Grr, my Costco only carries salted butter.Grr, my Costco only carries salted butter.erinnoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1164013492574368092006-11-20T04:04:00.000-05:002006-11-20T04:04:00.000-05:00how do you make fresh nut butter?thankshow do you make fresh nut butter?<BR/>thanksshernoreply@blogger.comtag:blogger.com,1999:blog-14099844.post-1163986739318040392006-11-19T20:38:00.000-05:002006-11-19T20:38:00.000-05:00You consistently amaze me at how much you churn ou...You consistently amaze me at how much you churn out of you kitchen! I made the Lasagna Soup tonight and it was definitely a wow recipe! Mmmm, can't wait for leftover.Robyn1007noreply@blogger.com