Chipotle Ranch Sauce

My son likes the Chipotle Ranch Chicken Loaded Griller from Taco Bell. One of my favorite things to do is to make my own version of food we have when we go out. So, I started with making my own Chipotle Ranch Sauce.

According to my son (yes, he is probably a little bit biased) this sauce isn’t quite like Taco Bell’s…. It is soooo much better!

** Use chicken strips from the lunchmeat isle at the supermarket along with shredded cheese and Chipotle Ranch Sauce in a tortilla. Roll up tortilla and warm on both sides in a skillet over medium high heat.

Chipotle Ranch Sauce

This Chipotle Ranch Sauce is a spiced up version of my Homemade Ranch Dressing recipe. Great on salads, tacos and so much more!

Author: Cook This Again Mom

Ingredients

½ cup Mayonnaise

⅓ cup Milk

2 Green Onions, cut into 1 inch pieces

½ teaspoon Garlic, chopped

½ teaspoon dried Dill

½ teaspoon dried Parsley

¼ teaspoon Salt

Dash or two of pepper

½ teaspoon Cumin

2 Chipotle Peppers in Adobo Sauce

1-2 teaspoons Adobo Sauce

Dash or two of Cayenne Pepper

Juice of ½ a Lime

Instructions

Mix all ingredients in mini food processor until well blended. Use immediately or put in the refrigerator in a covered container. The flavors will enhance after a few hours.

Notes

** Use chicken strips from the lunchmeat isle at the supermarket along with shredded cheese and Chipotle Ranch Sauce in a tortilla. Roll up tortilla and warm on both sides in a skillet over medium high heat.