Directions:1) Dip chicken breast in beaten egg, then dip in panko bread crumb mix2) Add a thin layer of ricotta cheese and if you feel like it, add some additional spices, italian spices, or some more garlic powder. 3) On top of the ricotta, add some chopped spinach, then roll up and place in shallow pan.4) Bake at 375 for 30 minutes

About Me

Me in a nutshell:
I am a first grade teacher who constantly experiences new adventures every day! I live with my husband, dogs (Belle and Pepe), cat (Sebastian) and our newest joy, our daughter, Charlotte. We reside in Washington DC and absolutely love city life.
This blog is dedicated to my interests, as well as life as a working mom.