This pudding is bursting with strawberry flavour and perfectly refreshing. It can also serve as a great breakfast, topped with fresh fruit and granola, or be layered in a parfait. Recipe adapted from AllRecipes and photo courtesy of Food.com.

Created by Laila Heidema on June 6, 2016

Ingredients

2cupsalmond or coconut milk

1cupstrawberries, fresh or frozen

1/4cuppure maple syrup

1teaspoonpure vanilla extract

1/2cup+ 1 tablespoon chia seeds

fresh berries for topping (optional)

Instructions

In a blender, combine milk, strawberries, maple syrup and vanilla extract and blend until smooth.