7th Heaven Discount – Novinger

Inspection Results for:

Critical Items:
1. 6-501.111 Some mouse droppings observed in the cabinet below the upper hand wash sink.
2. 3-501.16 Deli display case at 45 F – Deli meat moved to walk-in cooler.
3. 3-501.19 Time was not recorded on pizza when using time instead as temperature as a control.

Non-Critical Items:
1. 5-205.11 Dishes and rag in the hand wash sink by the slicer – corrected.
2. 4-204.112 No thermometer in the Safeway reach-in cooler.
3. 3-305.11 Some food products on the floor in the walk-in freezer.
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Non-Critical Items:
1. 6-301.12 (a) No paper towels available at the hand wash sink in pizza area. (b) No paper towels available at the deli hand sink.
2. 5-205.11 Both hand wash sinks have dishes present.
3. 4-204.112 (a) No thermometer present in the deli display cooler. (b) No thermometer observed in the pizza under counter refrigerator.
4. 3-305.11 Boxes of food products stored on the floor in the walk-in freezer.
5. 6-501.12 Trash on the floor of the walk-in freezer.
6. 6-202.14 Trash container is not covered in the restroom.
7. 5-501.113 Lid left open on the dumpster.
8. 5-205.15 Drain under the three compartment sink leaking.
9. 4-302.14 No quaternary ammonia test strips to check sanitizer solution.
10. 4-501.111 Deli cooler door does not close tightly creating gap.
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Non-Critical Items:
1. 6-301.12 (a) No paper towels present at the hand sink by the 3 compartment sink. (b) No paper towels at the hand sink in pizza prep area.
2. 5-205.11 Pan in the hand wash sink in the pizza prep area.
3. 4-501.14 Dead flies in the sanitizing solution of 3 compartment sink.
4. 4-501.11 Seal and lid coming apart on the chest freezer.
5. 4-903.11 Box of single service cups stored on the floor in the storage area.
6. 3-305.11 Box of waffle cones stored on the floor of the storage area.
7. 6-202.15 Exterior door from the storage area does not seal tightly.
8. 3-307.11 Dust accumulation on the products on retail shelves.
9. 6-501.12 Soil on the floor of the walk-in freezer.
10. 3-302.12 Ice scoop stored on the cardboard of the ice machine.
11. 6-202.15 Rear exit door does not seal tightly.
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Non-Critical Items:
1. 6-501.112 Dead bugs on shelves in the open display cooler.
2. 4-903.11 Pizza boxes on the floor in the storage area.
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Non-Critical Items:
1. 4-903.11 Single service containers are not stored inverted.
2. 4-602.13 Liquid and food debris in the bottom of the pizza prep cooler – corrected.
3. 3-305.12 Ashtray stored on top of the bottles of Gatorade in storage room.
4. 3-305.11 Dust present on food items on storage shelves.
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Date: 1/16/20 Reason for Inspection: Follow up

Critical Items:
1. 6-501.111 Still some mouse droppings in the south cabinet below prep counter – corrected during inspection.