Search Recipes

Aloo Poha | Batata Poha

Poha is a perfect breakfast dish for busy mornings as it can be put together in very little time with ingredients that are readily available in our pantry. I often make aval upma or vegetable masala aval upma whenever I want prepare a quick breakfast or brunch. Aloo poha is a delicious and healthy dish popular in Maharastrian and Gujarati cuisine.

Aloo poha or batata poha is made with flattened rice and potatoes tempered with spices and curry leaves, along with peanuts for some crunch and lemon for some tang. This aloo poha is mostly served for breakfast, but it also makes a great snack with the evening tea. It tastes best when served hot. Let's see how to make this easy and quick aloo poha.

Thank you for taking time to visit my blog. Your feedback is a big motivation for meand I appreciate your valuable comments and suggestions. Hope you liked my space and please keep visiting for new recipes.

Please do not leave comments with links to your blogs, events and advertisements.