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There should be a spring in our step by now - longer days, more sunshine and a let’s-get-outside sort of feel. But the bitter cold triggers a desire to nest in the comfort of the kitchen, and delay navigating snowy roads to later in the season.

What better way to nest than making bread? But not all-day, yeast-raised projects. Instead, nice and easy savoury quickbreads.

Irish Soda Bread with Flax

Get a head start for St. Patrick’s Day. Delicious with stews, or spread with any nut butter, butter and marmalade.