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I made this to go in the Shepherd's Pie Mac and cheese. Since the recipe makes such a large quantity I made only a quarter recipe and still got a pint. I hope to use the leftover on some ribs. It was delicious in the mac and cheese and also I drizzled...read more »

I made this one with ground turkey instead of beef so my daughter could eat with us. We though it was great. We love trying new ways with Mac and Cheese and we also enjoy Shepherd's Pie in many variations so this was a big hit. read more »