The Easiest Shrimp Salad

The Number One Easy Shrimp Salad
(a no recipe recipe)

One (2 lb) bag of cooked large or extra-large/jumbo shrimp (buy frozen and thaw in refrigerator overnight)
One bag mixed salad greens (pre-washed)
One large cucumber (peeled and sliced)
One small bag of radishes (wash them, cut off any dark spots and slice)
One large tomato cut into small wedges or large chunks (Heirloom varieties are best or a nice meaty one that's properly ripened)
One quarter of a large red onion (sliced thinly)
Fresh basil, about 10 large leaves (wash and pull off leaves, roll together and slice thinly/julienne)