Fricadelles / Frikadeller Recipe

Tasty fried forced meatballs, rather like thick burgers - flavoured with herbs, sometimes coated in breadcrumbs.
They are easy to make, freeze well, and are popular with children especially when accompanied by Tomato Ketchup and the like; plus good chips or sauté potatoes.
For other more sophisticated variations on this theme, see ‘Meatballs; Thai-style & ‘Meatballs Spanish-style (Albondigas)’