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May 28, 2012

Mango Lassi

Another nourishing, soothing and cooling drink for the hot weather. Lassi is a drink made with yogurt and sugar and you can add any kind of fruits or spices to it according to your taste to make different Lassis. The sweet and sour combination is a twist to the ordinary milkshakes. Here I have prepared it using ripe seasonal mangoes and yogurt. A healthy and nourishing drink, rich in vitamins, good for children and adults alike. The addition of ginger juice make it more digestive and flavourful. Enjoy this delicious drink garnished with a sprinkle of cinnamon or cardamom powder.

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Mango Lassi Recipe

Things you need:

(Yields about 3 cups)

2 ripe medium sized mangoes

1 cup yogurt

1 cup ice cubes

Sugar/ honey, to taste

2 tbsp fresh Ginger juice (optional)

Powdered cardamom/ cinnamon, for garnish

Method:

Peel, cut and cube the mangoes. Use mangoes with less fibre for best results.

Blend the mango cubes and yogurt in a blender. Add sugar, ice cubes and Ginger juice to it and blend to a smooth consistency.

Pour into glasses and garnish with powdered cardamom or cinnamon. Serve immediately.

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About Me

I am an enthusiast in trying out new recipes, obsessed with perfecting traditional dishes and a hardcore admirer of good food.. Being a mother of three kids, I have all the reasons in the world to try out yummy recipes from around the globe..

What is special about this blog

This space is a humble attempt at compiling my culinary adventures in Kerala recipes, Indian recipes and beyond... You would often find a nostalgic touch to the dishes I cook up.. that's how I feel about homely food. Somewhere somehow I would have wandered away from traditional recipes and made my own innovations.. I wouldn't advice you to strictly follow by the exact amount of spices and ingredients as such. U can make your own alterations based on your taste and tolerance to spices..