Welcome

As a civilisation we are no strangers to a culinary accompaniment using its deliciousness to demand we instead find ways to accompany it.

Mexican cuisine was almost entirely devised to supplement a vicious addiction to guacamole; ketchup was the catalyst for the great American deep fry; and the Chinese have a million dumplings varieties with which to enjoy soy.

We Kiwis are no strangers to this role reversal, in the form of our beloved T-Sauce from the chops and cheerios era of our past, and now as…