Straightforward Tomato Soup – using a jar of passata

I tend to ignore the recipes that feature on the back of shop-bought packets and jars assuming they are next-level basic and that I will find something much more sophisticated from my cookbooks or online. However, having made this amazing tomato soup on a whim last week, taken from the back of a Bunalun jar, I won’t be so quick to discount such recipes again. It was so rich and flavoursome I have made it 3 times since.