Episode 4: Chefs Colicchio & Boulud Fishing off the Florida Keys

Chefs Colicchio & Boulud Fishing off the Florida Keys

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Chef Daniel Boulud joins Tom Colicchio for his first day of fishing in the Florida Keys. Boulud shares his passion for cooking and how he moved his business from France to America. The French chef tells stories about meeting his legendary colleagues and a seven chef fondue competition in his kitchen all while catching king mackerel and even spotting a shark.