The menu features a great selection of burgers from the classic All-American Burger, to the Texan Burger, with aged cheddar, crispy onion ring, bacon, Sweet Baby Rays BBQ, and mayo, the award-winning Greg Norman Burger, with wagyu beef, house buttermilk-dill, blue cheese and arugula, and The Vegan Burger, with a black bean patty, vegan mayo, pickled onions, salsa verde and cilantro. Black Tap’s signature chicken dishes include the Crispy Chicken Sandwich and Spicy Korean BBQ wings toasted with sesame seed and scallion and served with buttermilk-dill dressing. A variety of burger salads and sides, including fries and crispy Brussel Sprouts, complement the menu.