Month: February 2018

HONEY-ORANGE, SOY GLAZED SALMON W/ BOK CHOY & MUSHROOMS

We are excited to present our new food series that partners with food enthusiasts who create dishes that pair with a variety of Bitter Brothers’ beers! Our talented partners have graciously taken the time to dream up fantastic pairings with their creations to inspire you to make their suggested dish or create your own.

Welcome Laura from Sprint 2 the Table to the party! This San Diego blogger hails from Georgia but now writes about her love of food and fitness. She has created a lovely salmon recipe for you to try at home paired exclusively with our ONLY CHILD SESSIONS IPA!

For the whole story and experience from @Sprint2theTable while creating this dish, click here!