In “In Praise of Art Forgeries” Blake Gopnik argues that muddying the ability to authenticate art works, as Warhol’s Factory artists did (sometimes attributed to him, sometimes not) can help to bring positive attention to works themselves, rather than their purely monetary value. As many letters to the editor in response suggested, this article may well have been mostly tongue-in-cheek. I suspect that he is questioning the role of the authenticator. This questioning of the role of art authentication is in some ways similar to the artists' questioning of the role of the Academy in "The Read More ›

About the Author: The critically acclaimed author of Brunelleschi's Dome, Leonardo and the Last Supper, and Machiavelli: Philosopher of Power, King is a native of Canada who has lived in England since 1992, currently outside Oxford. Read More ›

"Epistolary" is one of those words that just fun to say or think about, like the word "condensation". An epistolary novel is simply a novel consisting of correspondence between characters. This is one of those rarely used writing devices, I assume because it's difficult to sustain throughout a novel.Read More ›

Growing up, I used to hear the phrase "what do you want, egg in your beer?" all the time. Although I have many occasions in which I'd like to use it, I never have because I know it would only garner perplexing looks. I looked into it recently and it's from WWII and it seems to be somewhat self-explanatory as egg in beer is not very appealing, as opposed to, say, an

I was musing aloud about what the next supernatural fiction trend may be, now that vampires and werewolves have had their day. I jokingly said mermaids/mermen, but it looks like there may be something to that after all. A recent Joss Whedon film (The Cabin in the Woods) had a plot twist centered on the mythological creature the

How interesting could a book about a long walk possibly be? In the case of Cheryl Strayed's book Wild: From Lost to Found on the Pacific Crest Trail, the answer is very. Some may have foolishly initially shied away from this book because it's an Oprah's Book Club selection and a memoir, a combination that proved problematic for James Frey's

The newest film version of The Great Gatsby is opening in theaters on May 10th. This is the fifth time this story has been filmed, I believe. This version boasts a modern soundtrack and promises to deliver on the fashion and visual excesses of the "Jazz Age," if director Baz Luhrmann's signature style is to be expected. Here are some titles that give a more

Many have heard about slow food, but fewer still about slow looking. This Wall Street Journal article from 2011 coined the term, referring to LSU's Hill Memorial Library and the way in which they presented their collection of John James Audubon's four-volume Birds of America (1827-38): slowing turning the pages for a rapt audience.

This is a view of Broadway, in Oakland, California from NYPL's Digital Gallery. Although it's not Telegraph Avenue where Oakland and Berkeley intersect, I think it still contributes to envisioning the setting of the novel. How do you envision the area where Telegraph Avenue takes place? Do you think that this picture fits with that idea? That time frame?

If you'd like to know all about Michael Chabon's prolific publishing history, Contemporary Authors Online has an exhaustive biography of him in our online databases. As I already noted, comics have been a big influence on his work and I surprized to learn that he worked on the screenplay of Edgar Rice Burrough's A Princess of Mars (novelized by Stuart Moore as

Welcome back to the Reader's Den! Today we take a slight detour from our focus on New York City to the sunny climes of Northern California. Michael Chabon's Telegraph Avenue is a fictional place that the NYT book review calls, "a homage to an actual place: the boulevard in

Carliss Pond, author of Taste of Broadway and Sizzle in Hell's Kitchen spoke at the Columbus Library last year. It was great to have an author speak about the Hell's Kitchen neighborhood, which has come to be known as Clinton in recent years. Sizzle in Hell's Kitchen chronicles the diverse restaurants available on Ninth Avenue, including 38 different restaurants representing 27 different

Last year around this time, author Michael Scott Moore read from his book Sweetness and Blood at the Columbus branch. I wanted to share it with everyone who couldn't attend. Sweetness and Blood focuses on the history of surfing and was also an NYPL Reader's Den pick. I