It looks like you're enjoying The BBQ Brethren's Forums but haven't created an account yet. Why not take a minute to register for your own free account now? As a member you get free access to all of our forums and posts plus the ability to post your own messages, communicate directly with other members, and much more. Register now!

Already a member? Login at the top of this page to stop seeing this message.

Bought a 3 pack of these very nicely marbled NY strips for $4.85/lb, could not pass that up. W/ taters a whopping $6 meal...how can you beat that? Cooked internal till 134 then let it rest for 5 minutes....cut like butta!

__________________L-MOfficial Pennsylvania MOINK Ball maker1 Large BGE - 7/5/081 Large BGE and table - 8/29/121 18.5 new to me WSMSuper Fast BLUE and RED Thermapen1 - The Great Outdoors Smoker Sea Bug cooker1 - Fantastic hubby - the original Big Al_______________________________________Enjoy the little things, for one day you may look back and realize they were the big things. - Robert Brault