What are the differences between an induction stove and a regular electric stove? They are both electrically powered, and don't look all that different, but the induction cooktops I have seen are a ...

I need a new pan for non-stick applications (eggs) and I want to try using a well-seasoned iron or carbon steel one. I use an induction stove.
Normally, the arguments I hear in favor of carbon steel ...

I was fed up with the low quality electric hobs which are installed in my 1 meter wide "kitchen" (I forgot a crepe on the smaller one on the highest setting, and 25 min later it wasn't even browned, ...

I have an electric stove that makes it hard to adjust temperature rapidly. I normally cook steaks in cast iron pan which I put on the biggest stove circle, with the highest setting of 12. I noticed ...

I am thinking about buying two pots online. I looked at Amazon.ca but I have a hard time to know whether the pots I am looking at will work on induction. How can I know without being able to stick a ...

I recently moved into an apartment with an induction stove. After the first use with a designated pan, some white bubble marks have appeared. Has anyone had these types of stains? Any suggestions on ...

I recently visited a fondue restaurant, which had a cooktop built into the table. By all appearances, the cooktop appeared to be an induction cooktop, but I wasn't sure; it could have simply been a ...

It was mentioned in an answer to my previous question that silica gel can be heated in the oven to restore its water absorbent properties. I only have access to an induction cooker, so it possible to ...

Most portable induction cooker have a cooling system (a fan below it). Do you open up the induction cooker to clean the fan? As for the rest of the parts, do you just use a cloth to wipe clean? or do ...