Jul 18, 2012

RECIPE | Tuna Penne with basil

Today I'm starting a new item here about one of my "pearls", Food&Kitchen. And let's say that when I mention Food&Kitchen it means everything, from recipes to kitchen decor. Some notes, most recipes I will present were already tasted and approved by myself!!

So, this recipe is a really easy one and very delicious and although I used a cooking machine named Bimby that we have in Portugal (I don't know where it also exists) we can do it without. It's really easy to do and very good for every season in the year because if you arrive home and you want to eat something fast, this is perfect! For summer it's just a soft meal that you can eat hot or cold.

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