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Description

With a rich sweet flavour and a smooth creamy texture, Mactop Traditional is a delicious alternative to dairy cream, but with less than half the fat when whipped.

Application

Extremely versatile, it is an excellent carrier for a range of flavours and alcohol giving luxurious flavoured fillings. Use it to add value to a range of confectionery, cakes and desserts. Provides three times over-run once whipped. Can be blended with custard to produce a crme patisserie-style filling ideal for filling choux and doughnuts.