Mac and Cheese Bites

Mac and Cheese Bites

Author note: I like to prep these bites when the macaroni and cheese has been in the fridge for about 24 hours. They are cold and seem to form well when the ingredients are added. These bites are freezer friendly. When freezing, let the bites cool and then place in a freezer safe bag lined with parchment paper. To reheat place frozen bites on a baking sheet and cook at 350 degrees for about 10-12 minutes (or until the macaroni is warmed through). For an APLK homemade macaroni and cheese recipe featured in The Dallas Morning Newsclick here.