BAADER 212 HR Heading, Gutting , Roe Recovery

Heading is performed through a V-Cut which saves as much meat as possible and is, beyond this, advantageous for the possible subsequent roe extraction since the guts remain intact.

The heading section of the BAADER 212 is equipped with units and devices for the roe extraction. It is also possible to put the roe extraction unit out of operation. The ulterior installation can be made as well.

Being electronically controlled, the roe extraction unit is operated from the standard control panel of the machine. Thanks to the very gentle treatment, the roe membrane remains as far as possible intact. Guts and roe are discharged from the machine for the subsequent manual selection.

The BAADER 212 HR (Heading and Roe recovery) is as a standalone version available.

Technical Data:

Processes: Alaska Pollack, Cod, Hoki, Whiting and similar fish

Working range depending on species:

Alaska Pollack 35 - 55 cm; 400 - 1500 g

Cod 27 - 45 cm; 500 - 1000g

Throughput rate: approx. 150 fish/min

Operator: 2 persons

Customer Benefits

Heading, gutting and roe recovery only in heading section

Heading is performed through a V-head cut for yield reasons

Straight head cut is also possible

Through a further developed head cut with BAADER 212 HA, the yield of the BAADER 212 Heading Machine is substantially improved

A positioning attachment, BAADER 212 PA, for a perfect head cut for almost all of the fish with only few moving parts and no electronic

For small Fish the BAADER 212 HRS, Heading, Gutting and Roe Recovery Machine is available

Technical Data:

Processes: Alaska Pollack

Working range: approx. 30 - 50 cm; 300 - 900 g

Throughput rate: approx. 150 fish/min

Operator: 2 persons

Custumers Benefits

Heading , gutting and roe recovery only in heading section

Heading is performed through a V-head cut for yield reasons

Straight head cut is also possible

Through a further developed head cut with BAADER 212 HA, the yield of the BAADER 212 Heading Machine is substantially improved

BAADER 434 Heading Machine

The BAADER 434 is a unique heading machine for whitefish. Its result is a perfect U-cut which leaves the neck flesh on the trunk, increasing yield to the maximum.The cutting result is fairly independent from the skill of the operator as the fish is automatically positioned in the proper position, and because the fish is transported in fish trays through the machine. Each fish is measured before cutting. A special designed head clamp ensures that the fish stays in a stable position for a perfect head cut. For easy cleaning, the machine has access possibilities all over. The tail cutting device which is available as optional equipment eliminates the need for manual tail cutting. The use of the tail cutter can also help to improve the result of the subsequent filleting machine.

Improves production stability

Performs a perfect U-cut

Maximum yield

Result is independent from operator skills

Automatic adjustment to fish size

Careful handling of the fish body

Technical Data:

Fish species: Saithe, Cod and Haddock

Throughput rate: up to 42 fish/min (depending on fish size)

Working range: 40-85 cm

BAADER IS 028 V-Cut Heading Machine

Available in two versions!

BAADER IS 028 (big fish)

Technical data:

Processes: Cod and other whitefish

Throughput rate: 12 to 28 fish/min

Working range: 4-13 kg (80-120 cm)

Operator: 1 person

Water consumption: 20 l/min.

Power consumption: 2 kW

BAADER IS 028s (small fish)

Technical data:

Processes: Cod and other whitefish

Throughput rate: 24 to 37 fish/min

Working range: 1-8 kg (50-100 cm)

Operator: 1 person

Water consumption: 20 l/min.

Power consumption: 2 kW

Customer benefits:

Maximum yield

Clean cut with no damage to the fish

Easy handling and cleaning

No size adjustment necessary

BAADER IS 034 Round-Cut Heading Machine

Technical data:

Processes: Cod and other whitefish with throat cut

Throughput rate: up to 30 fish/min

Working range: 1-13 kg

Operator: 1 person

Endproduct: trunk with head off, collarbone on, (e.g. to produce saltfish on BA541)

Customer benefits:

Depending on shift time, working days and capacity the pay back time can beless than one year