News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Main menu

Search form

You are here

Old Friend - Vermont Sourdough

December 21, 2012 - 6:48pm

Sjadad

Old Friend - Vermont Sourdough

It's been too long since I baked up some Vermont Sourdough, so that was today's bake. Why have I waited so long?! The loaves sang as soon as they emerged from the oven, and the crust developed those beautiful hairline fissures we all aspire to achieve.

Follow The Fresh Loaf on:

All original site content copyright 2017 The Fresh Loaf unless stated otherwise. Content posted by community members is their own. The Fresh Loaf is not responsible for community member content. If you see anything inappropriate on the site or have any questions, contact me at floydm at thefreshloaf dot com. This site is powered by Drupal and Mollom.