SCD and Paleo Cranberry Sauce

I don’t know about you, but I grew up on the canned variety of this holiday favorite. I actually never liked it and skipped over the jelly like substance at every Thanksgiving.

Now that I’ve made it homemade and know what I am eating is not full of refined sugar, I’ve grown to love it with my turkey and stuffing! It also tastes delicious smeared on the bread of a moist maker sandwich (sorry for the Friend’s reference!)