16 Responses to Open Door Wheat Bread

I have never owned a bread making machine, ever. I used to do all kneading by hand. I called it feeling the dough or working out the arm and then I bought a Kenwood Chef and now I don’t know what my dough feels like. It kneads everything while I do other things. I am cooking more flatbread for dinner and more bread for breakfast but the best breads are the quick non-yeast ones. This one here looks great. Very filling I believe? Have a pleasant weekend!
Virtual Hugs
Liz