We provide coffee, tea assortment and cocoa in the kitchen 24 hours for guests. To-go cups are available for early morning excursions. In the afternoon fresh iced tea or lemonade, cookies, brownies, cake or muffins are out for guests to enjoy.

We serve fruit (seasonal), juice, coffee, tea, or cocoa, a breakfast entree, ham, bacon or sausage, a bread selection and more. A sample of breakfast items you may be served consist of pancakes, french toast, assorted quiche, omelette, or fritata of all varieties, bagels, muffins, pastries, homemade jams, local syrup, honey and more.

Our goal is to make your stay as enjoyable as possible whether you are here for business or pleasure. A happy guest is our best advertisement!

Sample Menus

Cheese and fruit board

Salad of Mixed Greens, Seasonal Fruit, Nuts and Cheese

Delmonico Steak

Sour cream mashed potatoes

Maple Glazed Salmon with Pineapple

Cranberry Rice Pilaf

Basil Lime Chicken

Jasmine Rice

Pan Seared Center Cut Pork Chop

Homemade stuffing or potatoes

Carmelized onion and mushroom tart

with feta and

drizzled with a balsamic fig reduction

Pasta with grilled vegetables

drizzled and a Balsamic reduction

Warm Triple Fudge Brownie Ala Mode

Apple almond tart

Cheesecake

Sorbet with fruit

Coffee, hot tea or iced tea.

A wine list is provided should you choose to purchase wine with your dinner.

Breakfast Serving Times

Breakast is served at 8:30 a.m. in our dining room.

We do make accommodations for early appointments to Fallingwater and Kentuck Knob, serving breakfast no earlier than 7:30 a.m. Prior arrangements need to be made for early breakfast times.

Please let us know when making your reservation if you require a different time.

Add Our Dinner Package to Your Stay!

Guests have the option of adding our dinner package to their stay.

This is a four course dinner starting with a cheese tray, salad with fresh baked bread or rolls, entree with vegetable and starch, and dessert.

Guests pick their protein, chicken, beef, pork, salmon, or vegetarian for the meal and leave the rest to Sandy.

Come in, have dinner, enjoy the evening and check out after breakfast the following morning.