Ingredients

chicken steak

ginger – to taste – cut into thin slices

onion – 2 cloves of coarsely chopped

soy sauce

pickles

toothpicks

Marinate chicken steak with onions, ginger and soy sauce. So stay a few hours or prepare them the previous evening. Once you are ready take the pickles and each steak put in a pickle inside. Envy steaks and close with a toothpick to make a roll. Put in a baking dish , and pour marinade her inside if necessary add a little water , wine or beer. Bake at 200-250 degrees. Once baked sprinkle with parmesan cheese and bake for another 5 minutes Ready. Serve with mashed potatoes, for example.