Problem: Sometimes, kids are picky eaters. And sometimes (like in my case) they just don’t like to eat at all. At 5 and a half, my kids stand at 44 and 43 inches respectively, and weigh 40 and 35 pounds. … Continue reading →

The other night I meant to make fajitas, but I didn’t have some of the ingredients. So, I found myself trying to make enchiladas for the first time in my life. And they were great! 1 lbs beef strips … Continue reading →

If you’re looking for something a little different on your steak, this gorgonzola mushroom sauce is a great alternative to regular seasonings. Next time I make it, though, I will cut down on the recommended gorgonzola amount. The cheese is … Continue reading →

I have a complicated fajita recipe I love, but this one does the trick in one-third the time! 2 red bell peppers or 2 green bell peppers, cut into strips (or one each)1 small onion, sliced3 cloves garlic, finely chopped1 … Continue reading →

So, I don’t have an amazing name for this because I made it up myself, but it’s basically delicious, throw-everything-together fare. It involves: Sausage Onions Peppers Diced Tomatoes Black Beans Cheddar Cheese Yellow Rice Salt Pepper Chicken or … Continue reading →