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Klunker's Plant-Based Kitchen

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Klunker's favorite breakfast porridge Ingredients:1/3 cup quinoa 1/3 cup steel cut oats1/3 cup wild rice blend5 cups waterPlace all ingredients into your IP, and stir to combine. Place lid on the IP, and make sure the top valve is on pressure. Push the porridge button. (If you don't have that button on your IP, set to regular pressure, and 20 minutes)When the time is up, allow to natural pressure release for 5 minutes, and then manual release the rest.Stir well again, and serve. You can serve with maple syrup on top, cinnamon and sugar, or as I like it, some nutritional yeast and hot sauce.