Layered and Luscious: 15 Homemade Lasagnas

In need of some culinary comfort? Then turn on the oven and take a gander at these homemade lasagna recipes, which feature layer upon layer of tender noodles, cheese, sauces, and more. Whatever your lasagna preference, be it traditional, vegetarian, quick and easy, or unconventional, we've got the lasagna recipe to suit.

Free-Form Sausage-and-Three-Cheese Lasagna

The judges of the Best Pasta Poll on FoodandWine.com applauded the rusticity of this gooey lasagna, packed with cheese and sausage. The style is called free-form because the pasta can be arranged in different ways  for instance, folded over the filling  instead of traditionally layered.

Healthier Meat Lasagna

Transform lasagna with meat sauce from a guilty pleasure into a wholesome meal. Small swap-ins can make a mighty difference: Whole-wheat noodles, low-fat cottage cheese, and lean ground sirloin create a light and delicious baked pasta. A topping of melted mozzarella and Parmesan keeps this dish feeling indulgent.

Crispy Skillet Lasagna

Roasted Butternut Squash Lasagna

"Nana inspired my love of cooking," says Lauren McInnes of Prides Crossing, MA. "Growing up, I was always in the kitchen, and she taught me how to make her famous roasted squash ravioli. Now I rarely have time to make fresh pasta, so I've adapted it into the filling of this easy lasagna."