Candied Bacon

Ingredients

4 large baking potatoes, peeled

3 tablespoons butter OR margarine

1/2 cup milk

1 teaspoon Spice Islands® Garlic Salt

1/2 teaspoon Spice Islands® Italian Herb Seasoning

Instructions

Cut potatoes into 2-inch pieces; place in large saucepan and add enough water to cover. Bring to a boil on medium-high heat. Reduce heat and boil until potatoes are fork tender, about 15 to 20 minutes.