A great number of fascinating exotic gastronomic secrets and valuable pieces of advice are waiting to be revealed!

CHEFS

Meet this year’s chefs and let them shine at your culinary world:

Chef Omar Morales from Le Cordon Bleu Mexico is teaching Modern Mexican Cuisine for 5* City & Resort Hotels
from 8-10 November 2017, urging you to participate and discover all the valuable techniques for
cooking greatly at 5* Resorts & City Hotels.

Meet this fascinating cuisine; taste and get inspired by the extravaganza of flavors that are going to thrill your taste buds!
The Festival which will take place from 7th - 18th of November, will include the following training programs:

TRAINING PROGRAMS

A 3-Day training from Le Cordon Blue Mexico, with the Chef Omar Morales.

Participate and discover all the valuable techniques for cooking greatly at 5* Resorts & City Hotels!

The Chef Omar Morales is going to conduct a professional seminar called Modern Mexican Cuisine for
5* Resorts & City Hotels from 8-10 November 2017 at Premier Luxury Mountain Resort.

Mexican Cuisine is an emerging global trend in Gastronomy and in Tourism Industry and we are about to
learn every modern technique first hand from the expert ones. Chefs who are working either in buffet or
a la carte restaurants are going to be taught the best techniques, applied in the most
renowned restaurants in Mexico. Are you ready to join?

Program Outline

Date: 8-10 November 2017

Program Duration: 3 days - 18 hours of training

Time schedule: 10.00 am - 16.00 pm

Type of the program: Demonstration with tasting

Language: English

"Modern Peruvian Cuisine" 14 - 16 November 2017

A 3-Day training from Le Cordon Blue Peru with the Chef Gregor Funcke.

Meet this fascinating cuisine; taste and get inspired
by the extravaganza of flavors that are going to thrill your taste buds!

The Chef Gregor Funcke is going to conduct a Professional Seminar called
Modern Peruvian Cuisine from 13-15 November 2017 at Premier Luxury Mountain Resort.

Peruvian Gastronomy has conquered a great part of the global culinary scene and it is
becoming more and more popular. We are about to experience Peruvian Cuisine at its best,
learning all the modern techniques & trends, applied at the best restaurants in Peru nowadays.
Are you ready to live the authentic Peruvian experience?

Program Outline

Date: 14-16 November 2017

Program Duration: 3 days - 18 hours of training

Time schedule: 10.00 am - 16.00 pm

Type of the program: Demonstration with tasting

Language: English

DEGUSTATION DINNERS

Tuesday 7 November

On 7th November 2017, Chef Chronis Damalas is creating for you an extraordinary degustation dinner
which is going to be memorable. Get ready for a Japanese / Brazilian Cuisine night!

TRANSPORTATION

THESSALONIKI (GREECE) - BANSKO (BULGARIA)

There will be a transport for PREMIER LUXURY MOUNTAIN RESORT, BANSKO from MAKEDONIA AIRPORT (SKG),
Thessaloniki, Greece, on:

Tuesday 7 November - Within next days will be announced the time schedule for the departure hours.

Whoever has the urgent to book air tickets, make sure that you will
be at the MAKEDONIA AIRPORT (SKG), until noon, 12:00.

Saturday 11 November - Within next days will be announced the time schedule
for the departure hours. Whoever has the urgent to book air tickets, make sure that
you will be at the MAKEDONIA AIRPORT (SKG), until noon, 12:00.

BANSKO - THESSALONIKI (GREECE)

There will be a transport for MAKEDONIA AIRPORT (SKG), Thessaloniki, Greece from PREMIER LUXURY MOUNTAIN RESORT, BANSKO, on:

Whoever has the urgent to book air tickets from MAKEDONIA AIRPORT (SKG) to its destination, make sure the flight will be after 14:00pm.

Thursday 16 November - 9:00am, departure from PREMIER LUXURY MOUNTAIN RESORT.
Whoever has the urgent to book air tickets from MAKEDONIA AIRPORT (SKG) to its destination, make sure the flight will be after 14:00pm.