In large skillet, saute onion in oil over low heat for 10 minutes. Stir in remaining ingredients with fish and simmer for 5 minutes. Place fish in skillet, cover and simmer 10 more minutes. Serve with sauce spooned over fish. Serves Six.

Ok Nisa I think I've found something we can agree on..this fish dish looks good good to me..one question though..do you have to cook it at all before you put it in the pan with the sauce? and once it's in there do you turn it over at all? Think I'm making orange roughy friday night..

Ok Nisa I think I've found something we can agree on..this fish dish looks good good to me..one question though..do you have to cook it at all before you put it in the pan with the sauce? and once it's in there do you turn it over at all? Think I'm making orange roughy friday night..