Sage-Seared Pork Cutlets with Apples Reviews

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users rating4/4

So easy & SO delicious! I had to used dried, chopped sage because I couldn't find fresh sage - it worked out perfectly. Doubled the apple/vinegar mixture per other reviews. Served with a simple steamed green veggie & Mini Herbed Pommes Anna (http://www.bonappetit.com/recipe/mini-herbed-pommes-anna) Beautiful & delicious meal.

So easy & SO delicious! I had to used dried, chopped sage because I couldn't find fresh sage - it worked out perfectly. Doubled the apple/vinegar mixture per other reviews. Served with a simple steamed green veggie & Mini Herbed Pommes Anna (http://www.bonappetit.com/recipe/mini-herbed-pommes-anna) Beautiful & delicious meal.

Even using just picked from my garden sage, there was no sage flavour. The combination of the apples done this way and the meat were OK but nothing to bother making again. I did not have any sauce left to in which to warm up the meat.