Our Hawaiian Coffees

Kauai Estate Reserve

Chosen by our experts, and representing the finest of our Kauai coffee beans, only a select few are designated as Estate Reserve. For the Hawaiian coffee connoisseur, these coffees are presented both as estate-designated and single-coffee varietals. Some popular blends include Peaberry and Blue Mountain coffees.

This signature coffee is smooth, subtle and mild, with fruity notes, a hint of malt, and a deliciously bright finish.

Blue Mountain

An expansive taste profile encompassing a crisp, woody flavor with nutty undertones and a wonderful finish.

Mundo Novo

Lively, robust and intensely flavorful, this coffee is pleasantly dry with a smoky character.

Peaberry

Bright with just a bit of tartness that balances this varietal’s rich, sweet notes.

Typica

A delicate, floral aroma that gives way to a
well-rounded and
full-bodied coffee.

Poipu Estate

We use the gentle Swiss method of water processing, sacrificing none of our coffee’s smoothness, body or flavor.

Swiss Water Decaf

100% Kauai Coffees

Each year, only a very select portion of our harvest is set aside. It is from these premium coffee beans that our Roastmasters capture the easygoing character and subtle nuances that distinguish Kauai Hawaiian Coffee.

Island

Roasted in small batches, this is a mellow,
easy-drinking coffee with a bright flavor.

Regular Medium
Roast

We use the gentle,
chemical-free Swiss method of water processing to decaffeinate our coffees. This ensures the quality, smoothness, body, and flavor.

Swiss Water Decaf

The richness of chocolate and the sweet toasted flavor of macadamia nuts make this delicious coffee a treat.

Chocolate
Macadamia Nut

Just the right touch of hazelnut adds an intriguing dimension and pleasing complexity, making this a coffee to linger over.

Hawaiian Hazelnut

A nice subtle taste of sweet Irish Creme offered in ground only for that long lasting flavor
Available for a limited time…

Hawaiian Style
Irish Crème

A unique coffee with a special blend of spices. This is like drinking a gingerbread cookie. You can taste the ginger, cinnamon, nutmeg and cloves.

Holiday Spice

Our newest flavored coffee, with a nice, subtle taste of banana and nuts, and a creamy finish for long lasting flavor.

Toasty Banana
Nut Crème

Mainland U.S.

Selected from the finest beans from our Estate, this mild,
medium-bodied coffee gives you a delicious taste of the passion we put into our roasting and blending.

Koloa Estate
Medium Roast

Bold, yet clean, the full flavor of our Dark Roast is for those who enjoy coffee with depth and character. Rich with nutty and chocolate overtones.

Koloa Estate
Dark Roast

Warming notes of vanilla and the buttery taste of macadamia nuts come together in a wonderful smooth cup of coffee.

Vanilla
Macadamia Nut

Subtle hints of coconut and caramel carefully blended with our premium beans to yield a delicious medley of tropical flavor.

Coconut Caramel
Crunch

Specialty Coffees

Specialty Peaberry is that wonderful quirk of nature when a coffee cherry yields only one coffee bean instead of two. Peaberry coffee can be a little more intense with a delightful finish. And a local favorite, Big Braddah blend, is a full-bodied Hawaiian coffee with a soft, fruity finish.

Our Big Braddahs coffee has a rich aroma with hints of sweet fruit notes complicated by a balanced acidity and a syrupy mouth feel. Full bodied with a soft side…

ER Big Braddah

Our most
sought-after coffees, Specialty Peaberries are available in limited quantity once a year after our harvest. So rare, our Estate Coffee Club members have first pick, followed by the general public.

Specialty Peaberries

Tantalizing and rich, this coffee features a captivating aroma of roasted nuts and sweet chocolatey overtones.

Visitors Center Roast

Single-Serve Coffees

Filter Cup™, our new single-serve coffee pod, is A Better Cup By Design™, allowing you to enjoy the smooth, delicious flavor and aroma of Kauai Coffee any time of day. The Filter Cup™ by Kauai Coffee is compatible with all K-CUP®* brewers.