Sunday Roast

Try one of our Georges Sunday dinners, made with meat from Spinney Abbey farm in Ely. We offer a choice between Gloucester Old Spot pig (pork), English Longhorn cattle (beef), smoked gammon and chicken, or if you just can't choose, pick them all!
Each meal is served with Fenland vegetables bought from the local market, roasties and the best homemade Yorkshires for miles! Due to the fact we use seasonal vegetables each Sunday roast is different, but still sure to satisfy you! Take a peek at our menu below to see what else we offer!
Served every Sunday from 12 noon.