Dad’s Sloppy Turkey

A healthy sandwich full of vegetables and flavor that kids will love eating.

Directions:

In a large sauté pan, heat vegetable oil over medium heat. Sauté onion, carrot and celery until softened, about 8 minutes. Add zucchini and red pepper and continue cooking until softened, about 5 minutes.

Stir in tomato paste and cook for 30 seconds. Add spices, stir until fragrant. Transfer vegetable mixture to a blender along with barbecue sauce and chunky marinara. Blend until smooth.

In a large sauté pan, over medium heat, cook ground turkey, about 10 minutes. Stir in sauce, bring to a boil and lower to a simmer. Continue cooking for 10 minutes.

Serve with hamburger buns, or over rice or mashed potatoes.

Recipe Courtesy of ALDI Test Kitchen

Ingredients:

½ tablespoon Carlini Vegetable Oil

½ red onion, diced

1 carrot, peeled and diced

1 celery, diced

1 zucchini, diced

1 red pepper, diced

1 tablespoon Happy Harvest Tomato Paste

¼ teaspoon Stonemill Essentials Chili Powder

¼ teaspoon Stonemill Essentials Ground Cumin

½ teaspoon Stonemill Essentials Garlic Powder

½ teaspoon Stonemill Essentials Onion Powder

½ teaspoon Stonemill Essentials Iodized Table Salt

½ teaspoon Stonemill Essentials Ground Black Pepper

½ cup Burman’s Original BBQ Sauce*

½ cup Priano Chunky Marinara Pasta Sauce

19.2 ounces Fit & Active 93% Lean Fresh Ground Turkey

*These are Seasonal items that are only in stores for a limited time and may no longer be available.