All Clad 13" French skillet vs. saute pan

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All Clad 13" French skillet vs. saute pan

The French skillet is substantially cheaper than the 6 qt. saute pan I was eying and about the same size. Am I really beating the system by getting the French skillet? Am I missing something? Besides the handle angle I can't really see what the big difference would be. I went to Williams Sonoma to see if they had the French skillet on display so I could look at it in person but no luck. Any thoughts?