Preparation:
1. Melt the butter, pour the milk, add one chicken egg and beat well with a blender.
2. In a bowl for kneading the dough, pour the sifted flour, sugar, baking powder and salt. Stir well. Pour the whipped milk with butter and egg. Knead the mixture until smooth.
3. Pears wash, clean, remove the core and cut into slices or cubes. For this recipe it is better not to take ripe pears, then muffins will not be watery.
4. Grease molds with butter or vegetable oil. I use silicone molds for cooking. Spread the dough into molds and add pear filling. Do not put too much toppings, as muffins will be overly juicy.
5. Bake at 200 degrees, about 20-25 minutes. Time of preparation of muffins depends on the size of molds.
6.Once the muffins are ready, pull them from the oven and wait about five minutes, after which, get the muffins out of the tins. Sue to table better warm.

Bon appetit!

Hello! I — blogger, love of God and people. Food — it is certainly good and well, but we must remember that in front of us waiting for eternity and where we spend it, depends only on us!
Every man is a sinner, but the sin saved us JESUS CHRIST
And if we repent of our sins and call upon his heart and Christ, we shall be saved from hell, which is prepared for the devil, but the devil does not want to go there himself and tempts people to sin. But God loves us, because he gave for us on the death of the most precious thing he had — his Son Jesus.
Pray a prayer: Heavenly Father! I ask you — I’m sorry, I repent of my sins, because I lived without you. Jesus Christ, come into my heart and be my Lord and Savior, make me be what You want me to. I thank thee that in eternity I will be with you! Amen.