Reviews

Firstly we got to go in with first wave of patrons when it opened and had a line of people behind us waiting to be seating .it wad quite an experience because we felt it was rushed but we intend to go again and just enjoy the savoury tsukemon sauce again. Plate of noodles were a tad cold but just gotta dip and lather it with dipping sauce . Next visit gonna try it with soup. Highly recommended to experience.

Great ramen! Staff knows a bit English. There was a queue, but it moves fast.
The queue goes into the tiny restaurant, and you stand behind the people that are eating.
- ramen was a bit too salty
- vending machine are in Japanese & English. Some picture will be good.
- slightly expensive than the usual ramen (special dipping ramen cost ¥1000)
I'll definitely visit this place once