3 thoughts on “Honey time”

Hi Anna, that is beautiful honey. I’m a beekeeper in Seattle, and just looking at extracting and bottling my first harvest. I’m very excited.

For your 8 oz muth jars, I work for a printing company in Seattle, and we have a machine that makes custom die cut labels pretty cheaply, and we’re interested in marketing it to honey producers, home cheesemakers, home/small brewers, and the like. Let me know if you’d like to know more about it. Our website is http://www.savagecolor.com.