We all know that December is a month of indulgence: the diet goes out of the window and more and more mince pies, yule logs and Yorkshire puddings manage to work their way into our shopping baskets. So why not make the most of the month of guilt-free eating and drinking, and pop into one of...

Pan-Indian restaurant and cocktail bar, Carom, will be putting a Christmas theme on their monthly curry club this month, on 4 December. Aimed at guests who enjoy cooking, Executive Chef Vishnu Natarajan will be demonstrating how to make delicious curries at home. This month, the menu will feature...

Wine connoisseurs, New Street Wine Shop, have collaborated with Moet Hennessy to create a range of exclusive, luxury Christmas hampers in time for the festive season. The hampers vary in price and range from £30 for the Classic Hamper to £995 for the Sommelier’s Selection

Here is something rather excellent for the hustle and bustle of Covent Garden: Pierre Koffmann has joined forces with Krug to create the unlikely but wonderful partnership of crepes and champagne! Pierre has created six delicious crepes, with flavours including crab, caramel, apple crumble and...

Christmas: that time to over indulge in one, two or three extra mince pies; the time when it is perfectly acceptable to live off a diet of canapés and Champagne! It is also a time for hot rum bars, festive films and of course ice skating! In the second part of Christmas coverage we have...

To celebrate Thanksgiving, Richard Braqo will host a Thanksgiving Trunkshow on 28 November at Wolf & Badger, 32 Dover Street between 11am and 9pm. There will be some festive cocktails after 6pm for guests to enjoy while they shop this year’s styles at a 20% discount – the perfect...

Viewed as ‘the food of the Tsars’, caviar has been incredibly popular among the discerning clientele at Novikov since its opening in 2011. This year, Novikov has therefore decided to make its exceptional caviar availably to buy as a luxurious Christmas present.Two varieties will be...

TRENDING CELEBRITIES

Last week The Handbook headed over to Curzon Street in Mayfair to Mamounia Lounge, the second Mamounia (the first being in Knightsbridge) to try out their Middle Eastern cuisine. Going on first impressions had we not known about the restaurant below we would have probably kept walking passed it.

Last week The Handbook headed over to Curzon Street in Mayfair to Mamounia Lounge, the second Mamounia (the first being in Knightsbridge) to try out their Middle Eastern cuisine. Going on first impressions had we not known about the restaurant below we would have probably kept walking passed it.

Esteemed French Michelin-starred chef Alain Ducasse, has handpicked a selection of his favourite speciality chocolates, for a luxury hamper that people can take home this Christmas. These exclusive hampers also include a bottle of Champagne NV Selection Alain Ducasse Brut; previously...