Restaurants put their spin on wraps

While wraps have emerged as dependable staples of many sandwich and bakery-café chains, a number of other concepts like Fazoli’s and Boston Market are looking to put their own spin on the popular item.

Wraps often are positioned as menu items for customers who are watching their weight, but quick -service pasta chain Fazoli’s is taking a different approach as it tests three pasta wraps.

Sausage and pepper penne, spaghetti and meatball, and chicken Florentine A