Put the graham crackers into a sealed plastic bag and crush with a rolling pin. Remove the lid from a pudding cup and pour the crushed graham crackers on top of the pudding. Place the cookie stick in the cup. With clean scissors, carefully cut four leaves out of the green Laffy Taffy candy. Pinch the leaves together at one end. Use a small amount of icing to attach the leaves to the top of the cookie stick. Place two Whoppers in the "sand" for coconuts.