Fast Food

Euromonitor International publishes the world's most comprehensive market research on the fast food industry. Our reports feature a wealth of standardised and cross-comparable statistics including total market sizes, market share and brand share data, distribution and industry trends and sub-category level information.

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Fast Food

Euromonitor International publishes the world's most comprehensive market research on the fast food industry. Our reports feature a wealth of standardised and cross-comparable statistics including total market sizes, market share and brand share data, distribution and industry trends and sub-category level information.

Online, mobile and delivery channels have become an important part of consumer foodservice strategies. While it is clear that long-term growth opportunities exist, local execution is far more complicated. This briefing takes a look at the online, ...

In the second part of this two-part global briefing, Euromonitor International highlights two more distinct trends from 2015 in new concepts. While foodservice operators are adopting healthier fare to cater to changing consumer preferences, as ...

There was a strong performance for more premium options in fast food at the end of the review period. Young, affluent and well-educated expatriate workers and tourists are particularly interested in higher-quality and healthier fast food options. ...

Fast food in New Zealand is characterised by fierce competition between the, particularly as both international chains such as Carls Jr and local chains such as BurgerFuel continue to open new outlets across the country....

Sports fandom is more popular than ever, as sports increase their international reach through TV and streaming. Opportunities for leveraging sales of food, drinks, tourism, sportswear and merchandise now need to take into consideration changing ...

Many of the biggest strategic questions in consumer foodservice can be traced back to developments in online ordering, mobile payments and demand for delivery service. This global briefing explores the intersections of these three movements, the ...

Fast food in Japan grew by 2% in current value terms to reach ¥4,658 billion in 2015, with robust 3% and 1% growth in outlets and transactions respectively. The largest category, convenience store fast food, which accounted for a 67% value share of ...

Fast food remains one of the best performing categories in consumer foodservice in Egypt. The category is very well developed in Egypt and continues to flourish as demand continues remains strong and consistent. The wide target audience for fast food...

The leading players in fast food focused on upgrading their offer in 2015. This was due to growing consumer demand for high-quality, healthy and ethical options and a growing interest in local provenance. A&W for example switched to organic and ...

Fast food’s performance was strong in 2015. New outlets opened and acquisitions and new concepts entered the competition in 2014 and 2015. Following the gradual shift in consumer preferences, starting to demand healthier alternatives, more customised...

Improving consumer confidence fuelled demand for fast food in 2015. GDP increased by 2%, at the same time as the unemployment rate declined to 13%. Single-occupancy households continued to grow over 2015. For convenience, consumers living alone often...

Fast food saw good current value growth in Austria in 2015. However, a big part of this was very likely the result of the Austrian government's stricter tax policy which will come into effect in 2016. Above all, this policy will bring stricter ...

Health and wellness consciousness and awareness is reaching its peak amongst young urban consumers. With lack of time and rising disposable incomes, local consumers are reaching the stage where they did not mind spending extra money on healthier food...

Fast food outlets continue to represent an attraction for many Romanians and the economic downturn and although position of austerity measures during the review period diminished consumer interest in fast food, the negative effects of these events ...

Fast food recorded a 2% increase in current value sales in 2015 while transactions and the number of outlets rose by 3% and 1%, respectively. This led to total value sales of €245 million, 62 million transactions and 1,602 outlets. Growth was driven ...

Price increases in the range of 100-240% drove value sale upwards in 2015. Companies are facing increasing costs, partly due to high price movements in imported ingredients. This situation is leading to a decline in transactions for most brands as ...

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