I would be tempted, mind you, to skip the pasta, split the EM's in half and cuta nice meatball in half too as a topper for each EM half, then marinara sauce the whole lot with shaved Parmesan and chopped basil on top.

I'm so happy I was able to inspire you to bake these awesome looking English Muffins. These look perfect and DA is right...they are crying out for a meatball and Parmesan cheese or maybe some fried chicken cutlet with marinara sauce....okay I need to stop as I'm making myself drool.:)

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