If it's the recipe published in this year's Ohana Magazine, it's pretty darn close to what's currently being served at the Mai Kai. I'm not really a Black Magic fan, but I always make a point of getting one whenever I'm @ the Mai Kai because it's by far the best I've had (as is their Jet Pilot--which is truly awesome!). I whipped up the Ohana Magazine recipe a couple of weeks ago & was impressed with how close it comes to the Mai Kai version. Now if I could just get their Jet Pilot recipe . . .

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