Our restaurant is consistently rated as a top breakfast and vegetarian spot in the 'burg! Swing by and try a stack of our seasonal pancakes or locally-sourced breakfast specials. We're also open for LUNCH and available for catering requests and events!View the MenuBook an Event

Business PartnersWhere does all our food come from?

There are many wonderful businesses and groups that we have found in our community. Here we would like to share them with you and encourage you to check out their specialty in Harrisonburg. All bread products—wheat sub rolls; cinnamon swirl sourdough; wheat, white, and rye breads—are made by a local baker in Dayton, Virginia. Bagels are baked at a local bagel bakery. Free-range eggs come from a local poultry provider; meats are sourced locally. They source as much produce as they can from nearby businesses such as Muddy Bikes Urban Garden, Our Community Farm, and Radical Roots Community Farms.