Translated Basilico is Italian for Basil. This essence has been incorporated in every detail of this charming and sophisticated restaurant and bar; from Paolo Sabatini's creative Italian menus and Fabiano's selected wine list to the inviting interiors providing comfortable, intimate and memorable experience.

The team

Basilico Italian Restaurant in Galway, launched in 2008 and which has enjoyed resounding success in offering our customers an authentic Italian dining experience with a professional friendly service which offers both quality and affordability.

Paolo Sabatini, our executive Head Chef has made an extensive A la Carte Menu which appeals to a broad selection of tastes and budgets, with daily specials and a children's Menu available each day. All produce is sourced locally to create dishes that will enhance your dining experience. Fabiano Mulas and his staff will be available to answer any questions you may have. Our aim is to make your experience a memorable.

Art at Basilico Restaurant

Visit Fabiano's website for some of the amazing Artwork available for viewing by our own Fabiano Mulas, feel free to pop in for a coffee and enjoy his fantastic art.