Directions

Stir fry chicken, onion and garlic in frying pan on medium heat until the chicken has some color and the onion is tranlucent. Then pour entire contents of pan into crock pot. Then add remaining ingredients.

Mix gently and cook on high heat 4-6 hours or low heat 6-8 hours.

Service with basmati rice and warm naan bread (not included in total calorie count).