Anyone else addicted to this shit? I started eating it like 2 years ago; and ever since I learned how to make it myself, it's all I want to eat. Something about the sourness and pungent onion, garlic, and pepper flavor just makes every meal taste better.

I started off making my own. I heard about it, and had a curiosity. Embarrassingly I could not find the Korean red pepper flakes so I used chili powder. Never do that. I made a million batches at this point in many variations. Now I just order a big jar from H mart every once in a while. It's just easier. Remember people, it's a condiment not a dish. >eggs>home fries>soups>stir frysturn god tier with the kimchi goodness

Last time I had fast food in years was at Taco Bell just recently to win a ps4 and that looks like every single item I saw there, except they have a few more combinations of bland ingredients wrapped up and heated.

Hello /ck/, not sure if this is the right board or not, so apologies if it's not. Basically, I've had this issue of not really liking a lot of foods since a kid, and it's finally getting to a crippling point in my social life and health. I basically only enjoy junk food and poultry, with a few other basic items. A big issue is being embarrassed of trying new things in public or in front of people, but now that I've moved away from home and am living alone, I don't have that issue.

How do I learn to like new things? Any techniques or tips y'all...Comment too long. Click here to view the full text.

Visiting my parents and they are STILL cooking on non-stick pans that are so worn they've been cooking on bare aluminium for over 20 years.

How do I convince them to get their act together, bearing in mind they are middle aged and stubborn and I've already told them about alzheimers ("something will get us eventually"), and how durable stainless steel is ("but things will stick to it!")

Bread and deep-fry, serve with tartar sauce. I do with with mussels that are getting old, I steam them in wine and seasonings, pick the meat, bread then in either beer batter or Panko and deep-fry then, it's good

I drank half a bottle of vodka last night and spent the day vomiting stomach acid (imma let me finish), the reason being is I have been on a bender non-stop for the last 7 days, either a whole bottle of whiskey or bourbon.

My body gave up today, now I'm shaking like a cunt. Should I just keep drinking?

Hey /ck/ I need your help! I got this cute chick I've been talking to for a while and she wants to come over and watch tv. Her preference is Cutthroat Kitchen, she's seen Season 1 and 2 on netflix.....Where can I find Season 3+ to download so I can work on getting laid. TPB/KA doesn't have them

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