SYDNEY.

Bistecca.

Named after the ‘bistecca alla Fiorentina’ — what is widely considered one of the finest cuts of meat on the market — Bistecca is the specialised, underground CBD restaurant offering locally sourced, premium steak, classic cocktails, a 300-strong wine list and hearty Italian sides. Meat lovers will appreciate the great service as much as they will the divine T-bone steak. This is said to be a top-notch experience from beginning to end.