INSTRUCTIONS Combine the 1 cup water, brown sugar, soy sauce, honey, garlic and ginger in a medium saucepan and set over medium heat. In a small bowl, combine the cornstarch with the 1/4 cup water and whisk until dissolved. Add the cornstarch mixture to the saucepan. Heat the sauce until it thickens to your desired thickness. If the sauce becomes too thick, add more water to thin it out.

About Me

This is the story of my husband, Gman and I as we travel in our 40 ft fifth wheel along with our 3 pugs and our 160 lb newfoundland/mastiff. Come on along as we visit places and enjoy our adventures as we travel, sit a spell and move on in the style only Murphy could have devised! ;-) See my facebook page for all of this at: http://www.facebook.com/yvonne.garrett