Fat Free Sugar Free No Bake Cheesecake Recipe

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This recipe for Fat Free Sugar Free No Bake Cheesecake, by Miranda Roberts, is from The Allen Family Cookbook ,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.

Ingredients:

Ingredients:

Directions:

Directions:

Beat cream cheese and Splenda in a large bowl with electric mixer on medium speed until well blended. Stir in 2 cups of Cool Whip. Spoon into crust. Refrigerate 3 hours or until set. Spread Cool Whip over top. Arrange berries over top.

Personal
Notes:

Personal
Notes:

I generally buy frozen berries and add a little Splenda to the berries. Mix together and spoon on top.

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