Serves gluten-free pizza. Must request separate prep areas/utensils when preparing. Crust not impressive in the least and sorely lacking, but it did not make me sick and they have delivery. Full review on my blog: http://www.eatingoutwithout.com/2014/12/seasons-pizza-review.html

Very disappointing. We heard this was the place to go for GF pizza but won't ever go back. Food was not restaurant quality and was overpriced. We tried the pizza and calzone - YUCK! The best I can say is that we were not glutened.

dining here was worst mistake we've ever made! Went for their gf chicken parm & calzone. staff warned us against the chicken, so we got pizzas instead. Cross-contamination evident because 2 of us got a gluten reaction before we left the table! AVOID THIS PLACE.

Seasons is our "go to" pizza place. We haven't had any issues with Celiac cross contamination (yet) and my one daughter typically knows when she has been inadvertently "glutened". We have picked up and I do worry about cross contamination when it is busy but so far, so good. They must have their process down pretty well.
My daughters' favorite GF pizza in the area.

The dough is probably frozen, but it's decent. They have a good selection of toppings to make your own pizza. I've only ever ordered online for delivery and it automatically gives you the special price for a medium (the only size for GF). I'm sure there is a potential for cross-contamination with the sauce/toppings, but I've never had a problem with it.

I called about GF pizza. They have GF dough but use the same sauce, cheese and ingredients as for the regular pizza. Zero comprehension of cross contamination. I plan to stay far away and would reccomend the same for anyone looking for truly GF food.

The new gluten free Italian specialties are very good. I enjoy their salads as well. Might be in danger of cross contamination with the salads, but I have not had any issues thus far. This is a great place for delivery, which is hard to find in this area on a gluten free diet.