Bon Jovi Washes Dishes at Restaurant to Aid Coronavirus Relief

By Doug PodellMar 20, 2020

Bon Jovi opened the Soul Kitchen in Red Bank in 2011 to help the local community, with a second location in Toms River, N.J. Due to the pandemic, the dining rooms of the restaurants are currently closed, however the kitchen is open for take-out and to serve the "in-need community only," with reduced hours and a limited menu as a result of greater food demand.

The Soul Kitchen, which serves a three-course meal with many ingredients coming from their garden or proprietary farm. There are no prices on the menu, but patrons are asked to either make a donation (suggested at $20) or volunteer their time in the restaurant.