Customer Reviews

This was the best smoked salmon I've ever had. I will definitely purchase it from you from now on. I am also impressed by the price.

Yes, I would recommend SeaBear to family & friends

5.00

By C Minerich in Colorado Springs, C

This is absolutely one of the best smoked salmon I’ve ever had! I grew up on Whidbey Island and ate lots of salmon, but never Seabear Salmon. Thanks to my bestie for sending it to me??.

From the SeaBear Team:
We're so glad you enjoyed our smoked salmon. You were so close to SeaBear as a child, glad you finally got a taste!

Yes, I would recommend SeaBear to family & friends

5.00

By S Smith in Waterford, CT

This is a Birthday gift to my boys, every year. A friend brought it to my house several years ago & we loved it. This year one son, in San Diego, wants this for his Christmas gift too. Thank you SeaBear!

Yes, I would recommend SeaBear to family & friends

5.00

By V Balog in Houston, TX

Seabear provides quality products EVERYTIME. The seafood is excellent & well packaged. I will continue to be a loyal customer.

Your Northwest style smoked salmon comes in our award-winning gift box. Each salmon fillet is vacuum-sealed in our famous Gold Seal pouch, then gently cooked in it's own juices -- this preserves the salmon naturally, so no refrigeration is need until opened, making it perfect for sharing as a gift.

Here's what customers are saying about SeaBear and our Wild Sockeye Smoked Salmon:

"I've placed quite few orders with SeaBear and I have never been disappointed. Neither have the gift recipients!! I'll continue to use SeaBear for their excellent service and products." A Davis

"... we love your products. I so appreciate that your ingredients are natural and that they are sustainable as well." J Wagner

This SeaBear smoked wild Alaskan salmon is fully cooked and ready-to-serve. Simply place the fillet on a serving plate (we recommend pouring the natural oils in the pouch back over the salmon), and offer with whatever condiments you like; crackers or crostini, cream cheese, chopped red onion, sliced cheese, sliced apple (or other fruits), and sliced vegetables. Or, try adding smoked wild Alaskan salmon to pasta, a salad, baked potato, stir-fry or omelet.

Goes well with Sauvignon Blanc, Wheat Beers

Our smoked wild Alaskan salmon have a shelf life of approximately four years and require no refrigeration until they are opened. Once opened, they will last 4-7 days in the fridge. Think of the pouch like a "flexible can" – as long as the pouch is not punctured, leaking or opened, the product inside will stay good for at least 4 years. Even this is conservative, as long as the pouch is intact.

If you open the box and look at the gold pouch, you'll notice a series of letters & numbers (either on a white sticker, or stamped directly on the pouch, usually in red ink).

Example: 64102391SK

64 is our smokehouse FDA issued plant number10 is the last digit of the year it was produced. 10 would be 2010, 11 would be 2011. 239 - the Julian Date (Aug 26th)1 - the first cook of the daySK - fish species - Sockeye

Ships On Ice - Items with this symbol ship on ice, and must be either refrigerated or frozen upon arrival. Shipments on ice are sent Monday, Tuesday, and Wednesday only.

No Refrigeration Required - Items with this symbol have been sealed in our famous Gold Seal™ Pouch, and then gently cooked in their own juices. This preserves the salmon naturally, so NO REFRIGERATION IS REQUIRED until the pouch is opened. SeaBear created this process so you can enjoy premier quality with maximum convenience!