The reviews below reflect feedback for all deals offered by this business.

Overall

Enjoyed Most

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You could not have asked for a better teacher Grant really knows what he is doing and the food was great. I may take the class a second time since there was so much that we covered. I am going to try my luck at injecting my turkey this year not sure with what but it made the chicken really good.

I think that when we were told that we could take any food that was left over you may need to add that make sure that everyone gets something before you go back and fill a second, third or fourth container so then there is nothing left to take home. It is hard since Grant was trying to answer all the questions he could not see what was going one and there were 3 people who took most of the left overs home they just kept going back.

Oct 23, 2014
Tony
OR, United States

All though it was a "101" class, it covered a lot of material and recipes. The instructor knew what he was doing. I enjoyed the class and learned a lot

Sep 9, 2014
Richard
OR, United States

Hands on preparation and eating the results.

Too much smoking as opposed to just grilling. Also, too much discussion about BBQ competitions.

Aug 7, 2014
Carol
WA, United States

Great information and great food. We got to taste what we made. The instructor was very knowledgeable and fun.

Aug 2, 2014
Jeanette
Oregon, United States

bbq recipes

We enjoyed the informal atmosphere.

Jul 30, 2014
Peter
OR, United States

Learning the ABC's of BBQ and grilling, from making sauces and rubs to cooking up full meals on the grill. The instructor was very knowledge about the art and science of grilling. He made the experience fun and educational.