I fugured since its damp and crappy out up here in the North, today would be a great day to just relax and smoke some jerky. I grabed a roast last night and sliced it up thin, made a marinade that has taken me years to get right, (alota wasted meat) and soaked it all night. Lil bit of charcoal and some apple wood soaked in warm water and here we go.......80 pieces of jerky and it only cost me $14 for the roast from Sam's club. Better than the $6 it cost around here to buy a bag of ten pieces that I aint too thrilled about anyway......

I'm hopein so....usually comes out good enough that it doesn't last very long........smells great outside and inside the house....well, the lil lady is cookin down apples making her amazing homemade cinnamon applesauce.......I jus may have good reason to NOT leave the house today!!!!