In 1963 Cadefhuila evolved as an initiative to market dry parchment coffee for the producers of Huila. The organisation of small producers formed into a cooperative that represented their interests. Since 1963 Cadefihuila have aimed to transfer the highest possible price to the coffee growers and support training, funding and on going investment in the Huila coffee sector.

Huila’s landscape is mountains supporting a variation in climate along with a nitrogen rich soil, making it ideal for growing coffees.

The cooperatives members coffee farms are located in the below municipals. Their produce are sold through the year to their local buying stations. payment is based on local market rates and quality premiums.

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