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Valrhona

Valrhona is a French chocolate manufacturer, founded in 1922, in a small commune some 40 miles south of Lyon. One of the world’s leading specialists in luxury chocolate, they supply premium professional baking chocolate from the best cacaco beans, sourced from all around the world. From classic offerings to rare and exciting flavors, Valrhona chocolate is always consistent, balanced and complex. Their expert in-house chefs have even established several Écoles du Grand Chocolat across the world and Michelin-starred restaurants need chocolate, these are the masters they turn to. Shop our great selection of Valrhona French baking chocolate at Gourmet Food Store, and take your pastries and desserts to the next level.