Some people refer to Steelhead as “the fish of a thousand casts” because they’re a savvy, strong, andincredibly hard fish to catch. We’d like to keep it that way, and are doing our part to protect the wild —providing this revered fish to chefs in a way that prioritizes the environment, great taste, animal well-being, and consumer health. That’s why we’ve dedicated our lives to producing Steelhead that are 100%

local to the USA, 100% traceable, raised in pure spring water, and fed high quality feed without GMOingredients, growth hormones or preventative antibiotics.