About

Welcome to The Radhuni

We extend a warm welcome to you from everyone at The Radhuni, Edinburgh and the Midlothians Premier Indian Restaurant, founded in 2011.

Radhuni is a Bengali word meaning ‘passionate cook’. Cooking is an art using only the best ingredients – as the name suggests we are very passionate about our menus, the ingredients and our service. We have designed a restaurant that is comfortable to help you relax and take in this wonderful dining experience.

All food is freshly prepared, so if there is any delay, please allow our chefs time to create our fabulous dishes for you.

The Radhuni also offers outside dining in our garden area which allows you to drink and dine in an outside environment, as well as a la carte, takeaway and delivery service. We have a separate seated takeaway area for you to relax in whilst waiting on your food. The Radhuni is also available for private functions and parties – please ask a member of staff for further details.

Driven by an ambitious and passionate management team combining over 25 years of experience in the catering industry, The Radhuni Team is renowned for making guests feel extraordinarily special and welcome. We aim to make your dining experience memorable by providing a warm atmosphere where you can enjoy our great quality food that is complemented by the excellent standard of service that you will never ever receive anywhere else we cater up to your satisfaction not ours, because your satisfaction is our satisfaction and pride!

Furthermore, we recognise the need in staff training and not just technology to deliver a supreme dining experience to all our guests on every occasion in what we call is the classical way.

TripAdvisor Reviews

As such, the testament of our continuous success has been recognised by our guests and the press alike. On TripAdvisor, we have won the Certificate of Excellence 2013 award which is only awarded to those who represent top 10 percent of businesses listed on TripAdvisor.

Food Hygiene Information scheme

We take hygiene seriously at The Radhuni. So much so, that we have taken part in the Food Hygiene Information Scheme which is run in Scotland in partnership with the Food Standards Agency. We are proud to say that The Radhuni has achieved an acceptable level of compliance with food hygiene law.

Awards

Besides countless media coverage in the Edinburgh and Midlothian press, the most recent national awards scoops include “Chef of the year – Best in Scotland” and “Nomination for the Scottish Curry Awards 2013”. We are humbly grateful to our ever-increasing number of delighted guests for their continuous custom and support over the number of years.

I strongly firmly believe that cooking is an art form, it allows the restaurant team to express this art with a wonderful selection of aromatic dishes using a secret blend of Indian and Bangladeshi herbs and spices all freshly prepared using only the finest ingredients. The passion for food at Radhuni is ever changing and we constantly thrive to create new dishes to delight your palette.

We are part of a group of award winning restaurants so once again I hope you enjoy your unique dining experience with us.