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Staff

Martin Lemos

Associate
| New York

Martin works with a variety of BSR member companies across industries on sustainability strategy, and he supports the Healthy Business Coalition.

Martin comes to BSR with a deep experience in sustainable agriculture and food systems. For nearly a decade, he oversaw agriculture production at various U.S. farms, culminating in five years as farm manager at a 50-acre certified organic vegetable operation in Illinois. He also managed a three-year USDA Community Food Project grant for urban agriculture and food access programs in New York City. His work in agriculture extends internationally through his time as a consultant on multiple USAID Farmer-to-Farmer engagements and his a role as senior agronomist and project manager for AgDevCo, an impact investment group working in Sub-Saharan Africa.

Martin holds an M.B.A. in Sustainability from Bard College and a B.A. in Comparative Literature from Hamilton College.

About Us

BSR is a global nonprofit organization that works with its network of more than 250 member companies and other partners to build a just and sustainable world. From its offices in Asia, Europe, and North America, BSR develops sustainable business strategies and solutions through consulting, research, and cross-sector collaboration. Learn more about BSR’s 25 years of leadership in sustainability.