Wine information

Region

Wallis, Switzerland

Grape

Pinot Noir

Vintage

2015

Goes well with

Fish, spicy and salty dishes (curry, sauerkraut)

Degustation notes

Onion peel colour, fresh and fruity with notes of wild berries and caramel nuances, round and soft on the palate, delicately fruityaromas with beautiful harmony. A lovely summer wine, ideal for any occasion.

Special notes

Its name comes from its salmon or bronze colour, similar to the colour of a partridge eye. This rosé is produced in the cantons of Neuchâtel and Valais, from Pinot Noir grapes that are pressed clear after a brief storage of the must. In Italy the same complementary method is used to produce Vin Santo rosé.