Paksiw na bangus Recipe is the one of the original way of cooking bangus. You can add ampalaya and talong. The juices of ampalaya and talong (bitter melon and eggplant) some how enhance the paksiw flavor of bangus.

Cover and simmer in a medium heat for 8â€“12 minutes or until fish is cooked then add the coffee mate.

Serve hot with Rice.

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