Granola bars

Ingredients

200

g

oats

100

g

pumpkin seeds

50

g

sunflower seeds

50

g

almonds, chopped

100

g

butter

3

Tbs

honey

100

g

brown sugar

100

g

goji berries

1

tsp

ground cinnamon

Method

00:35

Preheat the oven to 180°.

Place oats, pumpkin seeds, sunflower seeds and almonds onto a baking tray and roast in the oven for 10 minutes or until lightly golden and toasted.Melt butter, honey and sugar in a pot until butter has melted and sugar has dissolved.Add toasted seed mix, goji berries and cinnamon and stir until well combined.Spoon into a lightly greased baking tin and press down firmly.Bake in the oven for 30-35 minutes.Remove from oven and allow to cool in tin before cutting into bars.Serve with tea or coffee or as a lunch box snack.

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