Summer dinner party from last night

Great dinner party yesterday. It was just nice to hang out and enjoy being at home.

Main course included grilled lamb, tomato tartlet, green beans and potato. I’ll post the recipe for the tomato tartlet on StarkSilverCreek sometime this week. I also made a Crab Flower Arugula salad and an Strawberry Raspberry Angel Cake Mascarpone dessert. I will share the recipes in subsequent posts.

Loni Stark is a self-professed foodie, and adventure travel seeker, and yet is also passionate about technology’s impact on business and creativity. She's the host of our Stark Insider video features. It’s been said her laugh can be heard from San Jose all the way up to the Golden Gate Bridge. She makes no claims to super powers, although sushi is definitely her Kryptonite. Loni's story...