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The Parrish Set of 4 Mousse Rings is an indispensable collection of tools for creating a variety of desserts. We love how the seamless design of these rings rounds the corners of baked goods and other treats without leaving obvious edges, creating an impressively circular look. The ringed shape promotes even baking in mousses and tortes while allowing mousse to stand up easily during cooling in order to maintain its shape. Each ring quickly cuts through freshly baked cakes and breads to create round bites for serving alongside ice cream or rich soups and chowders. The set of four mousse rings is dishwasher safe and made of high-quality aluminum in the United States.

Best Used For:
We enjoy using the rings to ensure that cold desserts stand up and that tortes and small cakes are ideally sized and shaped every time. The rings are also excellent for molding and shaping appetizers and for making perfectly circular mounds of rice or risotto.

MOST HELPFUL REVIEWS

Misapplied Materials

The build quality of the mousse rings are fine, but they are made of galvanized steel. This is a nickel-based coating that is designed to prevent rust, and is commonly used in construction materials.

The coating process produces an outer layer that can be highly toxic to the human body; special breathing apparatus is required in order to weld it.

After having cleaned the rings very thoroughly before my first use, a grayish-nickel stain was left on the dessert that I had painstakingly prepared...which ended up in the trash, and was replaced by a scoop of ice cream. While embarrassing, it was better than potentially providing a lethal toxin to my guests.

I plan to purchase a length of stainless steel tubing and make my own molds for all future use.

4 Round Mousse Rings

The Rings worked great but after looking at the product; I thought the rings to be very overpriced. I made the lemon mouse but needed 6 rings. I was able to use 2 cans by removing both ends. It worked perfectly.

Mousse Rings

Handy Little Suckers

I use these to make tidy crabcakes or ricecakes or polenta cakes -- makes a nice presentation for a dinner party. You'd think ring molds would be easy to find in a city the size of Seattle. But most cookware shops had only one or two in stock, and they were $6-7 apiece. These were 4 rings for $11! A good size and a good deal.

Many uses

Outstanding Product and Price.

I have used the ring set twice and they work great everytime. I have not used for dessert, only savory dishes. I spray with non stick spray and they clean up in a jiffy. Makes very impressive presentation of foods that are normally just spooned out into a dish such as lasagna and potato gratin.

Misapplied Materials

The build quality of the mousse rings are fine, but they are made of galvanized steel. This is a nickel-based coating that is designed to prevent rust, and is commonly used in construction materials.

The coating process produces an outer layer that can be highly toxic to the human body; special breathing apparatus is required in order to weld it.

After having cleaned the rings very thoroughly before my first use, a grayish-nickel stain was left on the dessert that I had painstakingly prepared...which ended up in the trash, and was replaced by a scoop of ice cream. While embarrassing, it was better than potentially providing a lethal toxin to my guests.

I plan to purchase a length of stainless steel tubing and make my own molds for all future use.

4 Round Mousse Rings

The Rings worked great but after looking at the product; I thought the rings to be very overpriced. I made the lemon mouse but needed 6 rings. I was able to use 2 cans by removing both ends. It worked perfectly.

I bought these originally to make hamburger buns (my husband has celiac disease and we have to make our own bread and anything else with flour),they were not quite big enough, but I did use them to make muffins and they were great!!

Baking Rings

I purchased these rings for a Valentines Dinner I've been working on for the last few weeks. Can't really complain, just that thet are aluminum not stainless. When I recieved them, I thought well I could have had my dad cut these for me. Could've saved on shipment. Always a thought on ways to save money.

Ring molds

My chef took off and took all his ring molds with him. these molds fit the bill. They are both sturdy and well behaved. They dont talk back and show up on time. Plus you can season them the same as you would a cast iron pan. Non Sticky! never talk to pans and never listen to british people

Bargain Mousse Rings

As a chef, I am always looking for ways to enhance my plates. I have been using cookie cutters as forms for doing specialty plated dishes for years.When I saw these mousse rings, I thought, what do I have to lose by giving them a try.To say they worked great is and understatement, they are fantastic. The perfect diameter, the right height. You can build a perfect stack, tuna, crab, greens, topping, then just lift the ring and your stack stays in a perfect pillar.People have been asking me how I get the stacks so nice and even, well if they shop here at cooking .com, now they know.I highly recommend these to anyone wishing to kick up their plated food presentations.Chef Marty Grams

Chocolate mouse with flourless cake layer

This product was a great by it is of very good quality and the price is good as well. The mouse and cake layers slid out great and the desert was a big hit. Also made cheese cakes in them and it turn out great too. I'm glad I bought two set they have made the job easier for the holiday season.

Versatile little rings!

I'm using these for individual chocolate souffles - bc I don't like desserts that must stay in a ramekin. These are perfect - and similar to what some top chefs are using to make their indiv. desserts at restaurants. Also can be used for mini cheesecakes etc.