How to Make Delicious and Easy Ras Malai: Urdu – English

Ras Malai is a sweet dessert originating in Pakistan and is popular throughout the Indian subcontinent. Homemade Ras Malai is usually made up of powdered milk, all-purpose flour, baking powder and oil; kneaded to form a dough, molded into balls and dropped into simmering milk with cream. Here is a recipe to make delicious and easy ras malai.

Delicious and Easy Ras Malai

Ingredients for dough:

Milk powder – 1 cup

Baking powder – 1 tsp

Flour – 3 tbsp

Oil – 2 tbsp

Egg – 1 ½

Make soft dough with milk powder, oil, baking powder, flour and lightly beaten egg. Make small balls and flatten them.

Delicious recipe?. Yum yum.
Can I omit baking powder from ras malai and instead of flour can I use sooji.
If Iam using flour use bleached all-purpose flour or unbleached all-purpose because in United States of America you can both.