The 2015 Bell’s Ales for ALS IPA has tropical, grapefruit, silky and oatmeal notes. It comes in at about 6.5 percent abv.

“It’s important that the brewing industry gives back,” said John Mallett, Bell’s director of operations and one of the designers of the hop blend. “It’s a pretty fun program. Good hops, great beer, great cause.”

It was brewed with the same hop blend, which includes equinox, mosaic and experimental hops. (See the full blend here).

The blend was designed by Bell’s Mallett, as well as Bear Republic's Rob Kent, Sierra Nevada's Ken Grossman & Brian Grossman and Beachwood BBQ and Brewing's Julian Schrago.