myownlabels

Marmalade, typically made with oranges, gets an extra zing when made with Meyer lemons. This recipe makes a wonderful sweet and tart accompaniment for toast or croissants, and it can also be used as a glaze for broiled meats or seafood...

The recipe is very simple. You can use either canned or presoaked/boiled chickpeas, and you can vary the amounts of garlic and spices to suit your tastes. Once you get the basic recipe down, you can even add more delicious components.

Spring is a great time to start crafting a homemade liqueur. The bottles can age for a few months and be ready for a summer wedding, or for a few months longer and be perfect to hand out during the holidays.

Roasted garlic and onion jam is a spread that can be used in multiple ways. I like to smear it over toast for a quick and simple snack, but it can also be paired with a fried egg or served over potatoes....

The perfect elegant cocktail for your special occasion, this liqueur is smooth and sweet and has a very rich almond flavor. Add personalized labels and you have created a tempting wedding favor your guests will be happy to receive.

There are traditions of making fruit beers all over the world. Raspberries, cherries, peaches, pumpkins, blueberries- just about every fruit has made it’s way into a wirt kettle at some point. However, I have never seen a cantaloupe beer....