Canada has a robust dairy industry with direct links to both English and French culture. Our Canadian cheeses are of superb quality, thanks in part to strict government regulations, but also to a deep-rooted devotion to detail passed down from generation to generation. This dedication to quality shines through in the cheeses that comprise our trio, each described in detail below:

Canadian Camembert: Born centuries ago in Normandy, this Camembert is made in Quebec by French emigrants. (7 oz)

Cheddar: All Canadian Cheddars must meet strict government guidelines before they can be labeled "Canadian Cheddar". Our Canadian Cheddar is a premium quality example. Aged over 12 months, it has a sharp, nutty flavor with a sweet aftertaste. Perfect for snacking or melting! (7.5 oz)

Canadian Chevre: This smooth, spreadable pasteurized goat cheese has a warm, tangy flavor and is very versatile. Perfectly suited for snacking or cooking, it is also excellent crumbled over your favorite green salad. (10.5 oz)

This assortment includes 1.56 pounds of wonderful Canadian cheese.

Please note that any item temporarily out of stock will be substituted with a similar item of equal value.

Lovely trio of cheese, great price, perfect for parties or dining alone with a glass of your favorite wine.
I absolutely love Black Diamond Cheddar!!! Its my favorite of the trio.
The Red Leaf Cheddar was good but just a bit salty for me since I eat low sodium foods.
Canadian Chevre! Best goat cheese I've ever had.
Will definitely buy again :)

By Jofrom Reading, PAon Feb 23, 2007

Canada makes some very good cheeses.

I don't usually like to have someone else do my selecting, but this is a good selection- especially if you have hesitated about Canadian cheeses.