So everyone we know has been asking about the kitchen. I've put off having company all fall because of the state of the house. So here's the deal...

It's 18 days till Christmas. Everyone wants to see the new kitchen. I've decided to host a couple of potlucks and a Come and Go tea. Otherwise it will just get too unmanageable. Depending on DH's work situation I may host another potluck for his staff/friends from work.

Now the job...despite being potlucks, how do I keep this affordable and enjoyable for everyone?

My goal is to provide non-alcoholic beverages for the events, and goodies and chocolates for the Come and Go tea. That's it. I plan on making those goodies and chocolates this week. We'll be eating off paper and drinking out of paper/styrofoam/plastic. Maybe even some plates and glass now we have a working dishwasher.

I'm thinking the Come and Go tea will appeal to the older ladies who don't like to drive at night.

I have one potluck for church people and another for other close friends. So far I'm leaving it at that.

Hubby thinks this is okay "Party hearty all week long" was his comment! :lol3:

Any tips or tricks for making this easier?
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