Have you tried a strawberry sorbet float? Normally, a float consists of ice cream and soda. I decided to substitute ice cream with sorbet and soda with regular club soda. The result is a light and refreshing drink! Here’s how to make a simple strawberry sorbet float!

Ingredients for Strawberry Sorbet Float

Strawberry Sorbet – After picking 7 lbs of strawberries from Emma Lea Farms, I used them to make fresh strawberry milk and strawberry sorbet. I usually make my sorbet not too sweet which makes it perfect for this drink! This allows me to control how sweet I want my drink to be.

Club Soda or Carbonated Drink – I use regular club soda for this float but you can also use a flavoured carbonated drink. Experiment to find your own combination!

Simple Syrup – Since I use club soda, I added a bit of simple syrup to sweeten my drink. If you are using flavoured soda, taste the float first to see if you need to add any simple syrup.

How to Make Strawberry Sorbet Float

If you make this recipe, please let me know on Instagram by tagging @jansfoodsteps #jansfoodsteps or in the comments below. I’d love to see your creations!

About Jan

Hey there, I’m Jan, a food and travel enthusiast based in Burnaby, BC. I enjoy cooking because I believe food brings people together. Plus, I think the best way to experience different cultures is through the belly! Here you’ll find easy to make and hubby approved recipes, with a side of my travel and dine out adventures.