Pages

Green Pesto Chicken Pasta Salad

First I didn't want to post yesterday's pasta salad recipe because I already posted my red pesto pasta salad 2 weeks ago and it is really similar. But I got a lot of positive reactions on Instagram so here it is! Hope you enjoy it as much as I did and if you have ideas for more pasta salads I can prep the day before so I can eat them on my way back home from work please leave a comment and maybe I will make your recipe next week!

Clean the beans and cut off the ends. Cook together with the pasta for 10 minutes. I always do this the day before while I make my dinner for that day because I usually take my pasta salad with me to work so I can eat in during my train ride back home. In that way I eat around half past 6 or 6 oçlock and I can workout without any trouble.

While the pasta and beans are cooking I make the pesto. Look here for instructions.

Also cut the cherry tomatoes into quarters, the smoked chicken into cubes and grate the Parmesan cheese.

Drain the pasta and beans and stir in a tablespoon of extra virgin olive oil directly after you drained it so the pasta doesn't stick together. Allow to cool and then mix with the pesto, vegetables, chicken and arugula. Sprinkle with Parmesan cheese and store in refrigerator.

2 comments:

These days, it is good that many businesses and individuals prefer to use janitorial and cleaning supplies that are environment friendly. There are many green cleaning products offered in the market these days.

Protein is essential for weight loss because it builds muscle, and the more muscle you have the more calories you burn. What happens when you try to lose weight without eating protein?the venus factor review