My son plays football and we had an out of state tournament a few weeks back. I made this at home, put it on a football field tray, & it traveled great. It was a huge hit. Everyone loved it and wanted the recipe, all the dads gobbled it up while they played cards. I doubled the recipe and used bacon to cover it.

gccp

posted:

11/25/2008

I make this at least once during the holiday season and the family loves it.

christie r

posted:

11/3/2008

I used the bacon bits on the outside and it was great.

a cook

posted:

10/12/2008

I used this as a halloween dish - shaping it as a pumpkin and rolling it in shredded carrots instead of nuts to give it an authentic look. Everyone loved it!

a cook

posted:

10/1/2008

I made this as is and we all liked it. Next time I added 4 oz of shredded ham (deli lunch meat) to it and rolled it in parsley flakes. Even better!!!!

a cook

posted:

9/15/2008

I usually make a different version of this recipe with Bacon instead of nuts but decided to try something new this time. It wasn't nearly as good as the Bacon version. Search for the "Ritz Cheesy Football" recipe and use the Ritz Roasted Vegetable crackers...YUMMY!

a cook

posted:

9/2/2008

This is the best cheeseball I've ever had -- football shaped or not! Even people who don't like cheeseballs like this!

SamBurris

posted:

7/2/2008

This cheeseball is the best!! My mother can't eat nuts so I rolled it in bacon bits insteat and it came out great!!

WandaCervan

posted:

2/26/2008

Made this for a Super Bowl party and everyone LOVED IT. Will make it again.

puppylove141

posted:

2/5/2008

This is a wonderful cheese ball. I also made it into a pair of dice For my Bunco Team it was a smash!!! ( used olives for dots)