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Tuesday, June 24, 2008

This Is What's For Dinner

Mornin' Y'all!

I am so busy today, but I wanted to stop a minute and post what I have in the crockpot for dinner. I just dropped the kiddos at Vacation Bible School. I'm at work and faxing documents like crazy for the offer on a new home. At lunch I have to pick up kiddos from VBS. I have a hair appointment after work for my ugly roots to be highlighted. Phew, I'm tired already. But I used my crockpot - best invention of all times - for dinner. All the kids love this and Chief too. It is not an original recipe or anything fancy, but I love it.

Put chicken broth and all ingredients except flour and sour cream in crockpot. Cover and cook on low for a minimum of 8 hours. Remove chicken pieces from cooker. Turn control to high. Blend flour with 1/4 cup of juices from the crockpot. Return flour mixture to crockpot and blend in sour cream. Return chicken to pot, heat thru. Serve with noodles or rice.

About Me

I am a true Southern Girl from Biloxi, MS! I'm also a mom to 4 boys, wife to an amazing active duty Navy Chief and a full-time Paralegal. In my spare time (ha), I love to be creative whether it be cooking and baking, crafts or decorating. I am a nurturer at heart.
Please grab a cup of coffee (or tea) and have a seat at The Cottage Cafe where we might talk about any number of subjects.