Requests and responses by category

Food Health and Safety

Requested Mon 13 February 2017
Responded Mon 13 February 2017

Following the introduction of the
Definitive Guideline for Health and Safety offences, Corporate
Manslaughter, and Food Safety and Hygiene offences (the
"Guideline"), introduced in February of last year, we would be
most grateful if the Council could confirm the following
information for the year 1 February 2016 to 31 January
2017:

In respect of each of the requests
below, please note we require information only in respect of
food safety and hygiene offences prosecuted by the
Council.

1.
What has been the highest fine imposed under the
Guideline?

2.
What has been the highest fine imposed for a fatal food
incident under the Guideline?

3.
What has been the highest fine imposed under the Guideline for
a non-fatal food incident?

4.
How many fines over £1 million have been
imposed?

5.
What have been the top 10 highest fines imposed under the
Guideline?

6.
What is the total sum which has been imposed in
fines?

7.
How does that compare to the total sum for the equivalent
period in the preceding year, i.e. February 2015 to February
2016?