This was great! I added sausage to it to make it a meal and so my parents wouldnt ask where the meat was. It reminded me a lot of another recipe I've made a lot, so my parents enjoyed the change but were pleased that it was something still familiar.

MrsMot

posted:

6/10/2009

I added some fresh mushrooms and chicken breast to make this more "complete". I also used only 1/2 the spinach... be sure you put the spinach in just before serving, otherwise it gets very soggy. Very good meal!

a cook

posted:

5/13/2009

I loved that this recipe is not only great tasting but good for you, I added bite sized chicken pieces though, it added enough to make this an entre and not just a pasta salad. I am absolutely going to make this many more times. A family Favorite!!!

a cook

posted:

5/13/2009

This recipe is so good and easy to make.
I add a little bit of cooked bacon.And cut the spinach. My family loved it.

SarahNoel90

posted:

5/11/2009

I loved this recipe! It has a really fresh taste. My family loved it, and I will be making it again.

sweetpea36272

posted:

5/11/2009

I thought this recipe was easy, healthy and delicious. I added some grilled chickem after I cook the pasta and spinach and some creole seasoning to spice it up a little.

stacharned

posted:

5/8/2009

This was SO easy to make and so tasty!
I used a can of Garlic & Onion seasoned diced tomatoes and a can of Garlic, Basil, & Oregano seasoned diced tomatoes (I doubled the recipe). I didn't need to add any other seasoning to it!
The only problem I had was trying to fit it all in my skillet...my fault for not owning a bigger skillet.

Metallicachica04

posted:

5/6/2009

I liked the additional crushed red pepper. I also used whole wheat pasta and asparagus.

punky19

posted:

5/5/2009

ihad to add more water as it cooked to keep it from scorching till the pasta was cooked