Our History

Feeney's restaurant was established in 1965 as the second location of several Cork & Cleaver in the valley and was one of the first dinning establishments in North Central Phoenix. The restaurant became Feeney's in 1983 when it was purchased by Pat Feeney. In 1985, Louie Pantazopoulos purchased the establishment and preserved the name Feeney's while maintaining the successful restaurant it had become known for. In 2012, Feeney's was purchased by Maria Tobras who prior to that, managed the restaurant with Louie for 12 years.

Feeney's continues to this day to withhold the same great standards of American traditions as it has done since 1965, such as enjoying a family dinner where you are treated like friens and family of our own. Our highest priority is to provide excellent quality food and outstanding service.

In such a competitive market we appreciate your business and choice to be part of Feeney's family and continuing history. We thank you for supporting our truly family owned business.