I come from a long line of non-cooks. My grandmother's idea of cooking is going out to a resturant and picking up the bill, and my mother's idea of cooking all comes from a box. These are just some of the recipies that I have come across and have added to my (limited) repertoire as I attempt to figure out what the kitchen is for! They are all easy enough that even I didn't screw them up! Enjoy!!

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I am not a chef...

I do not claim that all of these recipes are of my own design...in fact none of them are at this point. Some of them may have been tweeked a bit to suit me but that's all. I don't remember where I got some of them, but if I do, I've tried to post it. If you think one of "mine" is actually one of yours, let me know and I'll be happy to link it!

This is mostly a collection of recipes I use so that I can locate them easily, however, I would love to hear your thoughts and/or suggestions on how to alter them, what they would be good with, etc!

I'm a novice cook so please let me know any good tips/tricks/suggestions! :)