“Apple – cinnamon cupcakes”

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Apple – cinnamon cupcakes

While searching for new ideas I stumbled across a cinnamon-apple cupcake that sounded absolutely delicious. Since I am not really a baker, I prefer easy recipes and this one could not be any easier to make. Just a handful of ingredients and you end up with something really tasty.

Now I tweaked this one and added a little bit more banana and cinnamon than I’ve seen other recipes call for, and in my opinion they had much more flavor. They also were a little less dry than some of the others. These almost taste like a banana bread.

Apple – cinnamon cupcakes

Level: Easy

Prep Time: 5 min

Cook Time: 20 min

Ingredients

2 cups old fashioned oats

1 tsp baking powder

1/8 tsp salt

1 tsp cinnamon

1 cup milk

1 egg

1 ½ large mashed bananas (about ¾ cup)

1 large apple, peeled, cored, and diced.

Instructions

Preheat your oven to 375 degrees

In a large bowl, combine the oats, baking powder, salt, and cinnamon. Add the milk, egg, and mashed banana and mix until combined. Stir in the apple.

Grease a muffin pan and fill each cup with the oatmeal mixture to just about the top. Bake at 375 degree oven for 20-25 minutes, until set.

* This site contains affiliate links which means that, at no additional cost to you, I may earn a small commission if you make a purchase. Please read privacy statement.