CO-FOUNDERS HOP PHAN & ANDY NGUYEN

ABOUT

Red Envelope is a collaborative project bringing Vietnamese-Fusion Comfort Food to the Orange County food scene. The team behind Red Envelope includes beloved Chef Hop Phan (Dos Chinos, Megadon) Chef Mike (Anchor Hitch), and Andy Nguyen (AFTERS Ice Cream, Sweet COMBforts, Portside and more). This crew has come together to bring something special to the ever-evolving Santa Ana food hall, 4th Street Market, and is already taking over the social media universe with their diverse and colorful menu items.

A take on the past, present, and future of our Vietnamese-American heritage. Being leaders to our community in terms of pushing the envelope. With a little luck and a lot of love, this is a glimpse into how we change the mindset..” - Andy Nguyen, Red Envelope Co-Founder