Because what good is Satan if you can't chain him under a grill in the back of a truck and use his heat to cook some burgers, the 666 Burger foodtruck in New York is offering a $666 'Douche Burger', beating the previous record holder for world's most expensive burger by over $350 (previous record was $295). That...I'd have to sell my soul to afford that. BOOM -- satanic tie-in.

Thrillist describes the Douche Burger as "a $666 edible fiscal disaster that piles caviar, lobster & truffles on top of a foie-stuffed, gold-leaf-wrapped Kobe patty, smothers it with Gruyere melted with Champagne steam, and finishes it off with BBQ sauce made using Kopi Luwak coffee that's passed through the digestive tract of the Asian Palm Civet."

He does mention a lot about "eating dirty dick" in the post though. Probably not a good place to eat. Look and have a laugh while he still has his comments up.

Curtis Wilkinson

Fake story. The lame hipster owner paid a guy to model for him eating a burger in a wig and glasses saying that he actually paid for it. The pic is in a house, not on the street or in a truck. He argued with me on his own facebook page about it and then took my arguments over his being a fake douche down because he couldn't handle being called out. This was a poorly constructed publicity attempt from a crap business. Why do you put lame stories like this up? This site used to be decent. What happened. He got called out as a douche for making a douche burger and couldn't handle it and whined and cried. He commented on my post but didn't have the balls to leave it up. What a pussy.

da1nonlysage

Would've tried it since I live in NYC and I have $666 to burn but I'm allergic to lobster. =\ Always something to keep me from spending absurd amounts of cash.

Their sign looks like it says "$6.66". Or is that for a different burger? Plus...at least the $295 burger has pictures. http://www.incrediblethings...

$18922249

From their site... :D

"For you kids just joining us thanks to the Douche Burger...First of all, it is real.

The point is that putting all this crap on top of a burger doesn’t make it taste any better and it is contrary to the essence of a burger. It’s simple to pile a bunch of expensive stuff on a burger and charge a fuckload for it.

We have an unbridled disgust for these types of burgers and seething anger towards those that make them and try to sell them as something fancy and worthy of respect, when in essence, it’s just a chef/customer being a douchebag. Call a spade a spade."

Ed

Thank you for such an informative comment! GW obviously didn't see the need to do any follow up . . . ONCE AGAIN!