This was ok. I made it exactly how the recipe stated. I think next time I'll make some changes. Very dry and didn't have a lot of taste

txnana2733

posted:

1/3/2010

Sorry, but I did not think these were anything special.

sharonswanson

posted:

1/2/2010

I was very disappointed in this recipe- especially after reading all of the positive reviews. My husband is a chef, so I know he did everything correctly and they looked just like the picture. I just didn't think they were anything special for the work. There were plenty left on New Year's Eve.

Milliondollarmom

posted:

12/20/2009

I made these for the first time to bring to a holiday party last night. They were very good! People loved them and sought out who had made them to inquire how I did it! They thought it was pepperoni because the ham gets a little zing from the cayenne. They were all gone by the time I left the party while dishes were barely touched! I liked how you can eat them hot from the oven or at room temperature. I would definitely make them again.

DorisT8

posted:

12/13/2009

made them last night for a party - was a big hit, they were gone in minutes. I'm sure I can get creative with these but the basic recipe is a great start.

teenchef1194

posted:

9/19/2009

My parents and little sister loved them! I love cheese so I added a little extra. I did not, however, form them well so a couple of them fell apart. But I would definitely make these again!

ooliejuli

posted:

9/10/2009

My husband loved these, and he is a very picky eater. They were extremely easy, and tasted delicious. I added a little shredded cheddar. Yummy.

a cook

posted:

3/27/2009

Great for parties, a hit with the kids! I added a little more ham, but would be great with any meat.

elizabeth0705

posted:

3/5/2009

Taste delicious! My family loved it. It also looks beautiful on a platter to share at your next gathering!

msmith918

posted:

2/2/2009

These tasted really good. I did add cheddar cheese to the recipe and everyone seemed to like them. The only problem I had was, when I baked them the pastry fell off! I don't know if I didn't close the dough tightly enough or if my ham was too watery but they still tasted good so it didn't really matter that they look pretty ugly!