Breweries "Visited"

Saturday, April 27, 2013

Day 504: Spring House Tap Room, Part Deux

The second beer I had at Spring House was the Cliff Saison.
It poured a hazy opaque apricot color with a thin white head. It smells of bananas and caramel and clove. The flavor reminds me of banana bread. Not bananas, banana bread. It has a yeasty tang with light malt and slightly stronger hops. Beer stats
Style: Saison
ABV: 6.8%
IBUs: Unknown
Rating: Great