i used some bonless pork ribs and grilled them. cut them into cubes and made some inchiladas. used the sauce was tomatalilo and roasted pobalanao peppers and japaneo peppers. add some garlic and food process. added half a thing of sour cream to teh sauce. topped with cheese and bakd at 350 for about 45 minits. sorry no pictures. dont know how that works. people like them._________________Dave Sink, Inc.
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