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Royal Wedding Festivities

May

19

2018

Celebrate the union of Prince Harry and Meghan Markle in style at The Ballantyne on Saturday, May 19. Envision the spectacular setting at Windsor Castle, and enjoy a festive brunch at Gallery Restaurant with menu items inspired by the couple’s favorite meals, including The Markle Omelet, Fish Tacos (and Chips) and Roasted Chicken. Brunch is served 7 a.m. – 2:30 p.m.

Afternoon Tea at The Ballantyne is Charlotte’s signature way to commemorate this monumental occasion. Experience The Ballantyne’s take on classic teas offered in England’s tea houses with a Southern flair on Saturday, May 19, 1 p.m. – 4 p.m. Enjoy a variety of loose leaf tea blends paired with traditional tea sandwiches, fluffy scones and divine selection of sweets. The menu will be elevated to include savories such as The Markle Quiche and Smoked Salmon. Cost is $45 per adult, $25 per child ages 5 – 12 plus tax & service charge and $15 for children ages 4 & under.