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Pomegranate season usually runs from October to January in the Western hemisphere, and possibly longer this year as the full-on bone-chilling cold hasn’t fully hit us yet. I don’t know about you, but I’m welcoming the extended stay, especially that grocery stores are practically handing them out right now. Green beans are not in season, but I […]

These have been going around quite a bit, and don’t get me wrong, this mallard is wise beyond its quacks on all sorts of things, but here are some of its thoughts on food… We have no clue if any of this is true, but the Actual Advice Mallard said so?

I hate the cold. Hate is a strong word, and I’m using it very purposefully here. I wish winter didn’t happen, and that fall (which I generally love) was sunny and a bit chillier, and then lead back to spring. I’ve noticed that people who have some attachment to winter tend to like it: people […]

Brunch is like breakfast, but gayer. It’s also less commitment. Basically, brunch is like a lover that doesn’t expect you to wake up so early to get some. We like that in a lover…uh, meal. There’s a lot of great brunch places in Toronto, but sometimes it’s a stay-in-your-long-johns-till-2 type of day. Plus we’ve had […]