Friday, December 24, 2010

Everyone in my life knows I am addicted to coffee.. this is nothing new. If I haven't mentioned it before on here, consider this my confession. I love, love, love coffee and can pretty much never start my day without at least one cup. So naturally, I also share an equally grand love for Starbucks. And, as I love the month of December and do all I can to get into the holiday spirit once Thanksgiving is over and done with, every year I eagerly anticipate the arrival of the seasonal drinks at Starbucks. And every year I take full advantage by ordering one every chance I get until the very last day they offer them up. So for those of you who have yet to taste these creamy, wonderful red cups of goodness, I have to ask... WHAT are you waiting for? Lucky for you, I'm here with a guide to... well, my personal favorites. Today I discovered one of the best hot chocolates I have ever tasted: the salted caramel hot chocolate. Oh. my. goodness. Equal parts rich, sweet, chocolatey, with the slightest kick that makes it the perfect sweet & salty guilty pleasure. I must say, one taste and this drink quickly shot its way up my favorites list. A more classic favorite would be the gingerbread latte, always. And as for the seasonal drinks I prefer largely over ice? Peppermint mocha and pumpkin spice lattes are both enjoyed better on the rocks, take my word for it (that's not to say their warm counterparts are not mouth-watering, as I am sure they are). And there you have it, lovelies... I have shared with you my expertise. The only one left on my to-try list at this point is the new caramel brulee latte, through which I will probably be consuming enough calories to substitute for an entire meal. Ah, c'est la vie. Because really, how often does Starbucks pull out those beloved red cups? My point exactly.