Almost Stuffed Peppers Recipe

Almost Stuffed Peppers Recipe

For a quick way to enjoy an old favorite, stir up Jan Roat's stuffed green pepper makings in a skillet. "This easy one-pan meal is requested so often I even make it when I'm not in a hurry," notes the active Red Lodge, Montana cook.

Directions

In a large skillet, brown beef; drain. Set beef aside and keep warm. In the same skillet, combine water, tomatoes, green pepper, onion and seasonings; bring to a boil. Reduce heat; simmer, uncovered, until vegetables are tender. Stir in rice; cover and remove from the heat. let stand for 5 minutes. Stir in beef; return to the stove and heat through.Yield: 4-6 servings.

Originally published as Almost Stuffed Peppers in Quick Cooking
July/August 1998, p63

In a large skillet, brown beef; drain. Set beef aside and keep warm. In the same skillet, combine water, tomatoes, green pepper, onion and seasonings; bring to a boil. Reduce heat; simmer, uncovered, until vegetables are tender. Stir in rice; cover and remove from the heat. let stand for 5 minutes. Stir in beef; return to the stove and heat through.Yield: 4-6 servings.

Originally published as Almost Stuffed Peppers in Quick Cooking
July/August 1998, p63

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deathbycanon User ID: 3757148214990

Reviewed Dec. 15, 2014

"If you got to this page by a photo link on yummly or pinterest - the photo is mine and is being lifted off the AR website. The recipe has been modified, which is why it looks way saucier then the recipe here is. If you want a link to the actual recipe in the photo you can follow this one. http://oldcrohnies.blogspot.com/2011/10/unstuffed-peppers.html or find me on AR where I actually reviewed the recipe and added a photo - the user name is the same as here."

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tstreich User ID: 104255917657

Reviewed Jan. 24, 2013

"quick, easy and really good. I did add about a Tbsp of minced garlic and we melted mozzarella on top before serving just like we do with real stuffed peppers. This will definitely become a regular go to quick meal."

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maryann1210 User ID: 116177455936

Reviewed Dec. 25, 2011

"Very easy and very tasty. Good with turkey sausage instead of ground beef, also."

"This is a great recipe, we put it over mashed potatoes and the kids really like it."

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glbmom57 User ID: 373368029153

Reviewed Sep. 7, 2009

"this had become a regular meal at our house. It is easy to make and taste great. I passed it along to several family members and they make it regularly as well."

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oklahomacountrygirl User ID: 389952522842

Reviewed Aug. 26, 2009

"My family loved this recipe. Was

very easy to prepare,but will use a little less rice. Was very good. In my recipe book now"

MY REVIEW

modestcook User ID: 404477022841

Reviewed May. 27, 2009

"My wife and I liked this recipe very much, we put in our favorites list. I did the directions a little different. After the ground beef was about half cooked I added the vegetables and spices. When the meat was cooked and veggies tender I added the remaining ingredients. It turned out great. I didn't see any reason to remove the meat and then put it back in."