Whole Grain Chapati

Here is my recipe for a super simple chapati made with whole wheat flour and NO oil! Delicious and easy to make, it goes great with curries instead of rice. Also can be transformed into many other dishes, so be creative!

How To
Mix flour, baking soda, salt and spices.
Slowly add water a little at a time only until an elastic dough forms.
Let rest for about 10 minutes.
Divide into about 6 pieces, and roll out, should be rolled thick, unlike a flour tortilla.
Heat a pan on medium till hot and add chapati, cooking until browned on each side.
Enjoy!

DISCLAIMER

This blog is created in my own words and has no affiliation with the Peace Corps, any government, or additional organizations. The views and comments represented are solely my own interpretation and opinions, or the opinions and interpretations of others.