NY, NJ, CT Malaysian Restaurant Week 2012

Posted On June 3, 2012

The third annual Malaysian Restaurant Week is taking place June 18–24, 2012. Participating Malaysian restaurants in New York, New Jersey and Connecticut will offer a $20.12 three-course prix fixe menu, while well-known Asian-inspired restaurants in Manhattan will offer a special Malaysian menu. Explore the unique flavors of Malaysian cuisine from refreshing Shrimp Popiah spring rolls to light, crispy Roti Canai served with a rich curry sauce to Satay skewers with spicy chili peanut sauce.

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Denise de Castro

I'm a Native New Yorker who now lives in Connecticut. I love food – cooking, eating, taking photos of food, attending cooking demos – all things food, and don’t forget about drinking wine. It could be anywhere – in my hometown, to abroad, anything food and drink goes here.