Women's business formula: chuck wagon, entertainment

Candy cane sleighs are displayed in the dining hall of Fiddle Fire Catering, 1103 S. Oakes St. The hall is open for indoor dining on Sundays.

photos by Michelle Gaitan/Standard-Times Dorothy Douthit, owner of Fiddle Fire Catering, listens on as her student Ben Settle, 17, practices playing the violin. Settle has been taking lessons from Douthit for 11 years. Douthit is a longtime orchestra teacher who offers lessons in her restaurant, 1103 S. Oakes St.