Print French Onion Lamb Chops Ingredients 1 kg of bbq loin lamb chops 1 packet of french onion soup Butter Instructions Heat oven 180C Place a large dob of butter into roasting tray. Melt butter and cut chops in half and lay in roasting tray sprinkle french onion soup over chops until covered. Back in oven for 30-40 mins turning once **this is a delicious as the flavour goes right through the meat** Serve with vegetables or chips...