Salt

I really enjoy my work. I find teaching (and research) very rewarding, but sometimes the rewards come in mysterious and unexpected ways. One of the students I am working with spent some time over the summer in France, visiting friends. When she returned, she brought me a jar of salted butter caramel sauce from Brittany! Now THAT is rewarding.

About Me

My name is Tassos (Anastasios) Sarampalis. I work as a teacher and researcher at the University of Groningen, in the North of the Netherlands. I wear many hats in my life (figuratively and literally). When I don't teach, I do research on auditory perception, make furniture, cook, eat, read, watch movies, and generally try not to get into trouble. I succeed, mostly.

On this page, you will find my blog posts (because, after all, the world needs another blog). You can use the menu above to navigate to the various other parts of this website.