How To Make Your Own Tuna Poke Bowl At Home

Poke bowls (pronounced po-kay) are rice filled bowls that are usually topped with marinated raw sushi-grade seafood. The great thing about the vibrant concoctions is that you're not limited to just seafood. There are countless varieties of poke bowls including shrimp, tofu chicken, or avocado. If you're not fortunate enough to have a poke bowl restaurant in your town, you can make your own at home with this easy tutorial.

Variations of Poke Bowls

Veggie Poke Bowl with Noodles

If you're vegetarian, you can still enjoy poke bowls. Just substitute the seafood with more crunchy veggies; you can even throw in some tofu. To make your own, follow this recipe for a vibrant and colorful poke bowl with crispy tofu.

Like explained earlier, a poke bowl doesn't have to have raw seafood, you can add chicken--cooked of course. Savory teriyaki chicken or tangy sweet and sour chicken would be a perfect topper for your poke bowl.