Brixx Wood Fired Pizza is a full service restaurant specializing in gourmet pizzas baked in a wood burning oven on traditional and whole wheat dough made in house daily, as well as salads, sandwiches and pasta

Brixx Wood Fired Pizza is a fullservice restaurant specializing in gourmet pizzas baked in a wood burning oven on traditional and whole wheat dough made in house daily, as well as salads, sandwiches and pasta.

Voted Best Pizza in Town by GoTriad, Elizabeth’s Pizza is an authentic Italian Restaurant family owned and operated for over 30 years. Our varied menu includes traditional Italian cuisine with a few American dishes served in our casual, family-oriented atmosphere by our friendly staff.

Voted Best Pizza in Town by GoTriad, Elizabeth’s Pizza is an authentic Italian Restaurant family owned and operated for over 30 years. Our varied menu includes traditional Italian cuisine with a few American dishes served in our casual, family-oriented atmosphere by our friendly staff.

Firehouse Subs serves sub sandwiches for lunch and dinner with over sized portions of premium hand sliced meats and cheeses, steamed to make the flavors burst, then piled high with fresh produce atop a toasted roll.

Firehouse Subs serves sub sandwiches for lunch and dinner with oversized portions of premium handsliced meats and cheeses, steamed to make the flavors burst, then piled high with fresh produce atop a toasted sub roll. The restaurants reflect the authentic firefighter heritage of the founding family’s 200 years of firefighting service.

Carrboro Gastropub serving Elevated Comfort Food including Burgers, Sandwiches, Salads, Entrees & 5 kinds of Fries! Known for its
Cuisine à la Bière although in this case you have to supply the beer to go along with your Takeout Order!

Our mission is to provide our community with 100% all natural bagels, made on premise several times throughout the day. We believe in supporting our local farmers, bakeries, and other businesses to provide our guests with fresh and seasonal ingredients

With over 25 years experience, Chef Ali Kayan is 2nd generation chef from Sarkoy, Turkey, in the county of Troy. From the 5-star Ciragan Palace Hotel in Istanbul to the 5-star Hotel Ritz Carlton in Boston, Chef Kayan has prepared the best Mediterranean and Greek cuisines at these world class restaurants

We use only natural and fresh herbs to prepare our chicken, following the perfection of the Italian tradition. You will be treated to some of the best, most authentic Italian pasta, pizza, subs and salad you’ve ever experienced.

Here at Cafe Pasta our vision consists of just three simple things, good friends, great wine and amazing food.... but don’t just take our word for it, we like to let our customers and food speak for themselves.

Chick-fil-A products are made with fresh, simple ingredients right in our own kitchen. Our salads are freshly prepared and hand-chopped, our lemonade is squeezed fresh in our restaurants, and our chicken is made from whole breast meat and breaded by hand in our restaurants – never a preformed patty or nugget.

Downtown Thai & Pho offers delicious Thai and Vietnamese Pho and has been a cornerstone in the Winston Salem’s downtown community since 2002. We are known for our modern interpretation of classic Thai and Vietnamese dishes and our insistence on using high quality fresh ingredients.

We are a small batch bakery, baking two to three times a day to ensure that everything is as fresh as possible. We never coldstore any of our baked goods, and special orders are always baked the day of delivery.

Voted Best Pizza in Town by GoTriad, Elizabeth’s Pizza is an authentic Italian Restaurant family owned and operated for over 30 years. Our varied menu includes traditional Italian cuisine with a few American dishes served in our casual, family oriented atmosphere by our friendly staff. Come in today to your neighborhood Elizabeth’s Pizza for a great dining experience serving quality.

A locally owned and operated American Burger Grill on Greensboro’s famous Walker Avenue serving fresh unpretentious flat-top grille fare that is well prepared with quality ingredients. We offer a wide selection of craft, imported, and domestic beers as well as a full selection of ice cream and milk shakes. Please come when you can.

Firehouse Subs serves sub sandwiches for lunch and dinner with over sized portions of premium hand sliced meats and cheeses, steamed to make the flavors burst, then piled high with fresh produce atop a toasted roll.

Firehouse Subs serves sub sandwiches for lunch and dinner with over sized portions of premium hand sliced meats and cheeses, steamed to make the flavors burst, then piled high with fresh produce atop a toasted roll.

Firehouse Subs serves sub sandwiches for lunch and dinner with over sized portions of premium hand sliced meats and cheeses, steamed to make the flavors burst, then piled high with fresh produce atop a toasted roll.

Fresh take on comfort food and the All-American Classic Grilled Cheese. Offering a unique experience to your lunch or dinner options. They have many delicious salad and soup options as well as a build your own sandwich option if you like to create your own classic!!

Harper’s Restaurant is the perfect place to enjoy casual dining and the best of American-style cuisine in Greensboro. The menu is loaded with something for everyone – from hickory grilled steaks, fresh seafood, proprietory pit cooked Carolina BBQ, and fresh ground burgers to specialty salads and sandwiches.

Iannucci’s is a family owned and operated authentic Italian Pizzeria and Restaurant. They have been serving the South Buncombe area with their fresh baked bread and pizza with daily made dough and homemade sauce for 30 years!

This local gem is coffee, cookery, and community done right. With award-winning talent in the kitchen, and ambitious attitudes all around, we serve up food the way it was meant to be: local, seasonal, and sustainable.

“The instant gratification we receive from a happy customer” and “the familiar faces that have continued to support us over the past three decades” are the two things that the owners of Jams Deli, love most about the restaurant business. Please stop by our two Jams Deli locations for a one of our savory burgers, sandwiches, soups, salads and more!

“The instant gratification we receive from a happy customer” and “the familiar faces that have continued to support us over the past three decades” are the two things that the owners of Jams Deli, love most about the restaurant business. Please stop by our two Jams Deli locations for a one of our savory burgers, sandwiches, soups, salads and more!

“The instant gratification we receive from a happy customer” and “the familiar faces that have continued to support us over the past three decades” are the two things that the owners of Jams Deli, love most about the restaurant business. Please stop by our two Jams Deli locations for a one of our savory burgers, sandwiches, soups, salads and more!

In 1982 the brothers decided to move the Lighthouse to its current location. Look outside the front door and you can still see the location where the Lighthouse got its start! The brothers instilled a legacy of quality food, hard work, and customer service in their sons Harold and Joe Doumas. Just like it was in 1962 you’ll still get the big smiles and friendly service. Just remember when you’re at the Lighthouse you’re with Family!

Mediterraneo is a place to socialize, dine, and experience the true Mediterranean culture in a family-oriented environment. We serve the finest Mediterranean cuisine, combined our own traditional Italian and Lebanese influences to provide an extensive, affordably priced menu to suit all tastes.

Mojo Kitchen started as a food truck and moved into their downtown bar location when their popularity outgrew the truck, but they’re still slinging the same awesome tacos, sandwiches, and wings that made them famous!

Mojo Kitchen started as a food truck and moved into their downtown bar location when their popularity outgrew the truck, but they’re still slinging the same awesome tacos, sandwiches, and wings that made them famous!

It’s here where a bowl of Pesto Cavatappi or Japanese Pan Noodles rests comfortably next to Wisconsin Mac & Cheese. A place where each dish is cooked to order using the freshest ingredients, customized to meet any taste.

It’s here where a bowl of Pesto Cavatappi or Japanese Pan Noodles rests comfortably next to Wisconsin Mac & Cheese. A place where each dish is cooked to order using the freshest ingredients, customized to meet any taste.

Serving country cooking, as well as sandwiches, Italian, Greek and Breakfast! Whether you are in the mood to indulge in something new or just want to enjoy some old favorites, we promise that our inventive menu will leave you truly satisfied!

Our story begins with the unlikely venture of co-founder Philip Chiang into the culinary world. With his mother’s authentic recipes as the inspiration, he teamed up with restaurateur Paul Fleming to create, to their own surprise, a Chinese food phenomenon.

Our story begins with the unlikely venture of co-founder Philip Chiang into the culinary world. With his mother’s authentic recipes as the inspiration, he teamed up with restaurateur Paul Fleming to create, to their own surprise, a Chinese food phenomenon.

Singha II Thai Bistro is delighted to provide all its patrons with an extensive variety of authentic, wellprepared and generous Thai dishes. We feature the best and most authentic Thai cuisine all cooked with the freshest ingredients.

Designed by Chef Rita Pal, our menu selections will delight the eye and the palette. Enjoy a variety of Indian appetizers, entrees and desserts that provide a whole new experience for gourmet. Come taste and smell the fragrant, zesty and warm spices of India. We only use fresh, natural ingredients in our family recipes. Ask about our Vegetarian and Vegan options.

Imagine a hot, melted cheesesteak just the way you like it with all the fresh fixin’s, using only the best of everything. Grilled USDA sirloin steak. Fresh-baked authentic Italian rolls. Hormone-free all breast meat chicken. Idaho fresh baked potatoes. Fresh vegetables that are hand cut. And, original recipe sauces. You for sure would be proud you called Steak Escape.

STEAK STREET in High Point, NC is known as an intriguingly unique, unparalleled restaurant with personal charm, a setting which is to the senses, immeasurable. Serving Cajun & Creole, Seafood, and Steak.

At Taaza Indian Bistro we prepare all of our food with the freshest ingredients possible. Our mission is to provide our customers the best in both northern and southern style Indian cuisine. Prepared by experienced authentic Indian Chefs for your dining pleasure.