Oloroso sherry

Closed

0

0

After fortification of potential finos and olorosos, the finos are in a static ageing for 6 to 12 months and will be monitored and redirected as per how they evolve. What happens to the olorosos after fortification as they are not redirected? Do they enter the oloroso soleras right away or are they rested for similar periods (like finos)? Can we use the term sobretablas for olorosos too? Is this sobretabla holding stage also carried out in 600 l butts. From a sobretabla stage are both types of sherry loaded to the topmost criadera as trasieago?