I'd run with 2223 as a first choice, Starbelly a very close second, and then Catch, which is a stones throw from the Castro Theater which is where I'm guessing your headed for the SFGMC event. See you there!

I wouldn't lay big money on this venue re-opening any time in the future. Marie was becoming very much less active in the operation, and the son & daughter have other primary interests. Shame - food was never that great but I liked it nonetheless, and I hate to see those old, old waiters out on the street...

Hi Caroline,expat Brit here seconding Robert Lauriston's suggestion of Incanto. It would get you out of the downtown area into my neighborhood of Noe Valley - a trolley car would deliver you to the door or it's about a $15 cab fare.Great food & well reviewed on this site.Enjoy your trip!

maybe Sams Grill on Bush at Belden Alley? They have curtained booths along one side also separated from the main dining area by a walkway & wall. The largest can be configured for a dozen. Somewhat old fashioned fare but it's a nice little slice of older-time SF.

Castro has traditionally been a dining dead-spot but SUMI (formerly Ma Tante Sumi) on 18th nr. Eureka is a great little find.http://www.suminthecastro.com/Romantic, intimate space and attentive service.

Haven't been to the Anchor Oyster Bar in a while (on Castro nr. 19th) but it used to be great for wine, chowder & oysters. Ideal for pre or post-drinkies munchies.

How about Fresca on 24th? Shouldn't be a problem with reservations. Further up the street is Lupa where I've always had luck with walk-ins. Next door is Kookiez (sp?) though I have to admit to being underwhelmed on my last visit.

As it's Monday be sure to phone ahead - some in the 'hood are closed on this day.

I like La Provence... authentic fare in a pretty room, if a little cramped. Friendly service - it's a Gallic Father & US born son affair. I've been about five times and it seems to draw a 60/40 mix of neighborhood locals to cross-towners.

Very old time Italian, huge portions. Nothing very modern - menu, food prep, decor & tuxedo'd staff - but it's a place I really rather enjoy. Old time San Francisco, with a mixed crowd - on/off duty cops, city hall politicos and their ear benders, young and old.