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deseeding

Ahhhh I just love pomegranates! I use them frequently in my recipes for their delicately sweet flavour, as well as the gorgeous colour. Those little jewel like nuggets make any dish look pretty! As a kid, I’d ask my parents to buy some for me, and not knowing any better, I would literally just hack the thing in half and try to pick out all the seeds. After what seemed like an eternity of picking (and multiple stained items of clothing), I’d throw the messy remains away and vow to never eat pomegranate again. But… they taste so good!…