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College Girl Eats: Week Two

For lunches this week, I decided to pack a salad and added a few of the following to supplement a meal:

crackers and a Laughing Cow cheese wedge

trail mix

apple

applesauce

granola bar

To make my chicken and noodles, I had a head start with help of my Grandma. She sent me to school with homemade frozen chicken broth! Oh, when it started to melt in the sauce pan it smelled just like her house! YUM! If you don’t have a wonderful start to your dinner, you can make your own broth with chicken base (follow the directions on the side of the jar) and a can of chicken. Add some noodles and you’re basically good to go! I also added some carrot slices, a potato, and nutmeg (my favorite ingredient).

Grocery List

Lunch:

greens of some kind

carrots

tomato

cucumber

bell peppers

salad dressing

Dinner:

Chicken base (to make the broth)

Noodles (You can either choose your favorite pasta or an egg noodle like I used)