Why You’ll Love It

Beanfields Sea Salt Bean and Rice Chips are hand crafted and made with simple ingredients you can trust such as black beans, navy beans, organic brown rice, safflower oil, and sea salt—that’s it. They can be used in place of corn tortilla chips and are great in dishes like nachos, or simply alongside a fresh bowl of guacamole and salsa. See More

SKU: 852565003015

About This Brand

Delicious, plant based, Non-GMO snacks, with beans as the primary ingredient.Beanfields was started with a big idea - to help change the way Americans eat. Our primary goal is to help improve the global food supply by creating delicious, plant based, Non-GMO snacks, with beans as the primary ingredient.Who would have thought that great tasting snacks could also help make the world a better place? Beanfields is a family owned, values-based company that is doing our best to support and promote global environmental sustainability, food security in the USA, personal health, and stable employment for its employees. Check out more details about how we’re CHIPPING IN below, and how you can to!Environmental SustainabilityMost chips out there are made from either corn or potato. Almost all non-organic corn these days in the USA is genetically modified. We don’t want to support the use of genetically modified crops. Beans (also called pulses) are by far the most water efficient source of...

Beanfields was started with a big idea - to help change the way Americans eat. Our primary goal is to help improve the global food supply by creating delicious, plant based, Non-GMO snacks, with beans as the primary ingredient.

Who would have thought that great tasting snacks could also help make the world a better place? Beanfields is a family owned, values-based company that is doing our best to support and promote global environmental sustainability, food security in the USA, personal health, and stable employment for its employees. Check out more details about how we’re CHIPPING IN below, and how you can to!

Environmental SustainabilityMost chips out there are made from either corn or potato. Almost all non-organic corn these days in the USA is genetically modified. We don’t want to support the use of genetically modified crops. Beans (also called pulses) are by far the most water efficient source of protein available. And they are also far below the 110 gallons of water needed to grow a pound of corn (source - The Water Footprint Network). Growing beans also uses far less fertilizer than other crops as they put nitrogen BACK into the soil. Pulse crops supply their own nitrogen, using sunlight to power the conversion of this atmospheric gas into a form available to plants. The result is that pulse crop production lowers agriculture’s greenhouse gas emissions from annual crop production. Beans also require half the total energy inputs of other crops!

Food SecurityWe want people to eat food grown more locally. This not only saves the environment from the extra transportation, it helps to ensure that our families and our neighbors will still have enough to eat even if the world goes through major changes. Can we really rely indefinitely on cheap food from overseas? What if the transportation costs skyrocket, driving the cost of imported food way, way up? Will we in the US still have the know-how and the capacity to produce enough food in enough variety to feed our countrymen?

Beans are one of the best ways to address our food security. They are easy to dry and store for long periods. They are hardy, and can be grown in many different climates. They are an excellent source of fiber, protein and starch, and they are low in fat. For example, each half-cup serving of dry beans provides six to seven grams of protein and meets at least 10 percent of the Recommended Dietary Allowance (RDA) for protein, yet only costs about 20 cents per serving.

Personal HealthDid you know that beans are the ONLY food that the FDA lists in two different nutrition categories? Beans are BOTH a vegetable and a protein source! That’s a lot of nutrition packed into those small little bean packages!

Corn and potato – the most common chip ingredients out there – are mostly empty calories. But our bean and rice chips provide 4g of complete protein (which means that it has all of the essential amino acids in it) and 4g of fiber per serving. And if you eat a half a bag at a sitting, like we sometimes do, that’s a good portion of your daily requirements!

We also have taken great care to formulate our chips without using any of the top 8 ingredients that cause food allergies (according to the FDA).

Two of the most pressing, and fastest growing, health issues in America are obesity and diabetes. Eating a diet with a lot of beans can help address both of these! Beans are low in fat and an excellent source of fiber, protein and starch. Emerging research shows they are also dense in nutrients like folate. Research suggests that good sources of folate can help protect against certain cancers and heart disease—the leading cause of death in the United States. Beans also contain both soluble and insoluble fiber which aids in digestion, reducing cholesterol and preventing large swings in blood sugar levels. Finally, beans contain complex carbohydrates with a low glycemic index and therefore release energy slowly to the body. Foods with a low glycemic index have been identified as a way to maintain a consistent energy level and a healthy body weight. This low glycemic index makes beans a great food for people with diabetes (over 8% of the US population according to the National Institute of Health), or who are border-line diabetic – which is an alarming 35% of the population!

Other Ways We’re Chipping InEven as we’re just getting started on our company’s journey, we are still making a point to donate chips to various charity events and causes. We've donated chips to our local public radio station, various school health education non-profits, and to several health & wellness charity events. We've supported the girl scouts and a residential program for adolescent girls. Giving back to the community and being an integral partner with our community is really important to us, and we help whenever we can.

Ingredients

California residents:Learn more on Prop 65 warning.
Disclaimer:
Information, statements, and reviews regarding products have not been evaluated by the Food and Drug
Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market
assumes no liability for inaccuracies or misstatements about products.

Serving Size 1 ozServings Per Container 6

Amount Per Serving

Calories 140 Calories from Fat 50

% Daily Value*

Total Fat 5g 8%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 140mg 6%

Total Carbohydrate 18g 6%

Dietary Fiber 4g 16%

Sugars 0g

Protein 4g

Vitamin
A 0%

Vitamin
C 0%

Calcium 4%

Iron 6%

This product is manufactured on shared equipment also used for dairy, soy, corn and wheat. No gluten-containing ingredients used. Every lot tested by an independent laboratory for the presence of gluten.

Retail Price:$3.79

Our Price:$2.95 (Save 22%)

Why You’ll Love Sea Salt Bean and Rice Chips

Few things are as simple and good as chips and salsa. Of course, tortilla chips are perfect with any great dips, but not all tortilla chips are created equal. Beanfields Sea Salt Bean and Rice Chips are hand crafted from a recipe that is intended to provide a better chip to those who want to improve their health, or those who are looking for a new type of chip to snack on. They’re great to use in dishes like nachos, or simply alongside a fresh bowl of guacamole and salsa. But best of all, their list of ingredients lets you enjoy them without worry, for there are no chemical additives.

A different kind of tortilla chip

What sets Beanfields Sea Salt Bean and Rice Chips apart in the biggest way is what’s in them. Traditional tortilla chips are made from corn, fried in vegetable oil, and contain a variety preservatives. But Beanfields Sea Salt Bean and Rice Chips are different since they are made from a blend of navy and black beans, infused with long-grain rice, fried in sunflower oil, then seasoned lightly with sea salt.

This recipe eliminates eight of the most common food allergens entirely, while also offering tasty benefits to those who decide to eat them:

GMO free – All ingredients are sourced from farmers who use GMO free crops, ensuring the highest quality product that can give peace of mind to consumers.

Organic – All ingredients are organically sourced from trustworthy farmers who have a long history with Beanfields. This keeps harmful chemicals out of the chips, providing the healthiest snack possible.

Plain ingredients – https://thrivemarket.com/blog/good-news-food-insecurity-in-the-u-s-is-down-for-the-first-time-in-5-years is something that has been constantly growing in the country, but thanks to products like this, it’s diminishing to some degree. Knowing exactly what is in your food is important, and Beanfields ensures that it’s constant in all of their products.

Better digestion – The beans used to create Beanfields Sea Salt Bean and Rice Chips are a natural source of dietary fiber as well as probiotics. These two compounds combine to help improve overall gut health and promote better digestion.

Good source of iron – One serving of Beanfields Sea Salt Bean and Rice Chips provides 6 percent of the daily recommended amount of iron. This helps promote healthy blood cells and can help prevent anemia.

Good source of calcium – A single serving of Beanfields Sea Salt Bean and Rice Chips also delivers 4 percent of the daily suggested amount of calcium, giving a health boost to bones and teeth in the process.

Low sodium – While Beanfields Sea Salt Bean and Rice Chips still contain about 6 percent of the daily recommended allowance of sodium, their sodium content is still far lower than many of the other chip options on the market today.

In short, Beanfields Sea Salt Bean and Rice Chips provide a great take on the classic tortilla chip with a big boost to health and nutrition. They’re a tasty option that is well worth thinking about, especially if food sensitivities are a problem.

Perfect pairings for Beanfields Sea Salt Bean and Rice Chips

Savory tortilla chips with a great dip on the side is the perfect afternoon snack or dinner side when having a Mexican feast. Beanfields Sea Salt Bean and Rice Chips and their rich, unique taste match perfectly with a variety of different salsas and dipping options like these:

Those who prefer their salsas to be big on taste but low on heat will find this option is the perfect choice. It provides rich tomato and pepper taste, while being mild enough for even the most sensitive mouths.

These low sodium refried black beans are vegetarian friendly, gluten-free, and non-GMO. It’s a great base for layered dips, as a topping for nachos, or for dipping into with tortilla chips.

Reviews For Sea Salt Bean and Rice Chips

Based on 20 Reviews

Bean Chips

Outstanding crispy non-potato chips, available in several flavours.

- Johndolph

Beanfields is my favorite chip!

This flavor is the plainest and they are not too crunchy. Good for fiber and very tasty.

- Wendy

Our favorite chip

These are great with salsa or hummus.

- Kimberly

great taste!

The chips are great but tend to leave me a little gassy.

- Patricia

yummy

my son loves these chips and i like that they are gluten free casein free sugar free. #AutismDiet

- Karina Callirgos

Sea Salt Bean and Rice Chips

These are really tasty and I'll buy them again!

- Jean

Beans and rice chips

Kind of bland. Nice crisp, probably would be better with a dip, which I did not have. Maybe a little more spice if eating alone.

- Barbara

Sea Salt Bean and Rice Chips

Taste great and No Wheat or Corn in them-Super for gluten people like me.

- RetaAnn

So Good!

Great replacement for traditional tortilla chips!

- Jeff

Delicious!

Recently diagnosed as gluten & dairy intolerant. I also have given up corn. Finding new snacks to fill the crunch need has been as challenge. These chips fill that need perfectly! Very yummy and healthy! Thrive market has been the only place I've found them. The price is great.

- Leslie

Beanfields Sea SaltBean&Rice Chips

For me these are GREAT as most similar chips have corn or corn starch in them and I am allergic to corn&wheat. And I found them 1st at THRIVE-THANKS!

- RetaAnn Reames

Excellent

Light, crispy, and delicious. Delightful!

- Mary

OMG SOOOO GOOD!

This FAR exceeded my expectations, such a delicious chip!!! My husband, 9yr and 2yr old son LOVED them! New favorite in our house, keeping these on hand!

- Loreen

These are a meal in a pinch. To die for! Everybody loves them.

I leave them out for people who come to my home office. With no dip, they are fine.

- Emily

Perfect Snack

These chips are super affordable thanks to Thrive Market and make the perfect snack! I love them with some spicy hummus and they are also great with salsa. Lacking the 8 more common allergens makes them even more desirable since I'm sensitive to them.

- Neal Arnold

Great Chips

These Chips are great! I love they lack gluten and soy and are vegan. The are delicious plain or with hummus , salsa, or dairy free dip. I like that they aren't too salty and aren't under salted either. The perfect party food

- Barbara Harris

Really like!

Was surprised how good these were. Beanitos (the original) have become my favorite all-time chip and have tried other chips that have bean/corn combo and have been disappointed until these.

- Marla

Awesome!

These are delicious! My boyfriend, who is just getting his feet wet with "out of the ordinary" healthy foods, loves these chips!

- Miranda

Delicious!

These are amazing! Pleasantly surprised. Definitely buying these again!

- Miranda

Best chips ever

I love the salty crunch of chips but have been discouraged by gross fat, high carbs, low protein and lack of fiber. Then along came Beanfields and I am snacking again on some of the best tasting, healthiest chips in the world. This is also the best regular price I've found.