Top-Rated Uchi Houston Shares Insights & Tastes

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It’s not often you see a Zagat rating of 29 for ‘Food’ on a listed restaurant’s rating. But, that’s what you’ll see when you look-up Uchi Houston’s review. And that’s not all. A quick Google of ‘Uchi’ and you’ll find nothing short of 4.5 stars from numerous food critics, catapulting it to the forefront of our nation’s culinary map. Is it really that good? Yes, it’s that good!

We had a rare opportunity recently at Uchi Houston. Our cameras sat in on a weekly menu tasting as Uchi’s team of chefs each presented their ‘wannabee’ new menu items to a distinguished group of tasters led by Uchi’s award winning culinary director Philip Speer. It’s a detailed process to say the least!

Sixtee dishes passed on the day we were there, and will find their way on Uchi’s bold — yet accessible — menu. Check out the beautiful presentations right here on Goodtaste.tv.

Java lovers may currently find themselves rethinking the texture and temperature of that daily cup of Joe. Hot coffee still hits the spot first thing in the AM, but if you’re a multi-cup-a-day drinker and searching for variety, let’s CHILL! Much like the menus of our favorite restaurants sway with what the current season dictates, so we’re hankerin’ for something cold and bold…

tanji'stweets

Fun read here if you love coffee, red wine and want to live a long time.... http://t.co/XHpCqiUqOJ - posted 8 hours ago