4. Next day heat up a heavy cast iron griddle or skillet put in a bit of oil and spread it around.

5. Take a ball of dough (walnut size to tennis ball size depending on how big a cake you want) and roll it out on a corn-meal-dusted board to the thickness you like..

6. Cook till golden brown on both sides.

7. You can serve spread with honey, or you can roll it up with beans inside and call it a burrito.

Note: If you don't have any mesquite trees handy, you can get the meal online from Cocinadevega.com or desertusa.com

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