To maintain the bar and associated areas to the highest levels of cleanliness. To provide bar services to all personnel and displaying the highest levels of customer care. Main responsibilities

To ensure compliance with Health and Safety at Work Act, COSHH regulations and Quality Control Procedures

To work under the direction of the Mess Manager and Bar Supervisor

Responsible for the security of all stock, cash and chits whilst on duty

To act as wine stewards during formal and routine functions

To assist in the setting up and service of temporary bars as required

To ensure that accurate bar accountancy procedures are practised throughout the duration of their shift

Maintain the cleanliness of all bars and cellars including pipe cleaning

To carry out reasonable overtime as required

Responsible for all aspects of cellar management to include safe and proper stowage and stock rotation

Report defects in a timely manner

Ensure that bar areas are clean, free from dust/debris and presentable at all times

Proactively develop and continually improve all client relationships

Your duties will at times require you to work in areas other than your normal place of employment

To be flexible and assist with other reasonable duties as and when required

To perform any other general tasks which may from time to time be required by, and deemed reasonable by, the Mess Manager and Bar Supervisor

Ideal candidate

Good knowledge and experience of working with food and beverage

Communication

Results Orientation

Holding others accountable

Understanding customers needs

About the company

ESS Support Services Worldwide is the defence, government, offshore and remote business sector of Compass Group UK & Ireland. It provides food and support services to major companies and organisations operating in remote sites, defence, central and local government departments, police, prisons & offshore sectors.