Ingredients List

Directions

Crumble sausage into a large skillet; add onion and cook over medium heatuntil sausage is browned. Drain well on paper towels.

Combine all ingredients, stirring until dry ingredients are moistened. Dropbatter by heaping tablespoonfuls about 2 inches apart on lightly greasedbaking sheets. Bake at 425 degrees for 15 minutes or until lightlybrowned.