Take a Class

One of our most popular courses ever! Learn the basics of modern techniques from an accomplished chef, then jump in the kitchen to apply them to classic recipes. Gain a wealth of hands-on experience and take home ideas for dozens of repeatable and eminently eatable dishes.This... [read more]

If you're looking for a cool date, it's time to stop "Garfield-ing" and start loving Mondays! Why? Monday is the ideal date night (and lots of restaurants are closed on Monday eves) and Cooks of Crocus Hill is offering the perfect couples' menu for you and your little pookie![read more]

Winter is still dragging its heels, so you'd be forgiven for wanting a getaway, even just for the night. Allow Chef Manny to whisk you away on a culinary tropical escapade. Trade in your winter diet of carbs and comfort food for the exotic flavors of the Caribbean!

Lights, camera, cook-off! Some of the most exciting shows for kids these days are all about battles with pots, whisks and plenty of culinary know-how. But no need to make a jaunt to the Food Network sets when Cooks will put your junior chef in the spotlight right here. We... [read more]

Send your kids around the world, without ever leaving the kitchen. In this three-day camp for children ages 8 and up, your kiddos will travel through multiple international cuisines, sampling and cooking along the way. From Italy's rich Alfredo sauce to Vietnam's spring rolls,... [read more]

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ABOUT

For 43 years, Cooks has been the Twin Cities leader in all things culinary: pots and pans, gadgets and recipes, James Beard Award-winning books, international chefs and local sommeliers, tea to sides of beef, grilling to cake decorating. If something cooking-related happens in town, chances are, it happened here first. Life really does happen in the kitchen.