Raw Green Papaya is packed with vitamins, enzymes and phytonutrients. It contains nutrients including potassium, magnesium, and vitamins A, C, E and B. The benefits of green papaya are not only it’s nutrient content though, it actually improves digestion and the uptake of nutrients, raising enzyme levels and improving assimilation. All of this aids in strengthening the body’s natural immune system.

Since enzyme levels decline as the fruit ripens, papaya picked when it is still green retain all of its natural enzymatic qualities.All of this in just one fruit…amazing!