our next door neighbour (also students) got right pissed off when we played with their hula hoop. Cause it was expensive, apparently. I took the piss about that for ages, doing impressions, but then we noticed the window was open the whole time.

however there is a fairly important point here, in that most 'produced' bread is made by the Chorleywood method.

Which has created an expectation which has almost become a requirement for many.....that bread should be uniform and standardised in shape and appearance.....however a major problem with this sort of standardised bread is that hydrogenated fat is incorporated to help maintain its 'structure' hydrogenated fat is really not good for humans at all, its really quite unatural