Vegan Diaries – Stuffed Zucchini

I wish I had a garden. I just know that I have a green thumb. It’s genetic. My mother has a green fist and my Dad is a scientist so c’mon that’s got to mean something. But all this city livin’ has left me without a backyard. That’s okay, I’ll get my garden one day.

As a kid my mom grew a bunch of things but I remember zucchini. Any kid who had a garden with zucchini remembers it, because it grows easily. It can be a little overwhelming trying to figure out what to do with the glut of squash you may have on your hands. Let’s face facts there’s only so many ways you can sauté it. So try this stuffing. It’s perfect for Meatless Monday! And the stuffing freezes nicely.

Check out Patrick’s video on zucchini! He has a beautiful garden- and he shoots the whole video with one hand.

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Grapedeals
know it can be tough to find a good bottle under the $20 price point. You can think of me as your wine savvy friend I am not affiliated with any wineries and am not getting paid so you can be assured that I am being honest!