Caramel corn

ANGIE ERICKSON
Standard-Examiner Staff

Posted: 7:00 am, Mar 26th, 2017

INGREDIENTS:

1 bag of mini marshmallows

2 cup brown sugar

2 bags of microwaved popcorn, popped

1 stick of butter

Put popped popcorn in a large bowl. In microwave melt marshmallows, brown sugar and butter for one minute. Stir. Microwave for another minute. Stir. Continue until mixture is completely melted. Pour over popcorn and stir until popcorn is fully covered.