This fancy Midtown gem is a quiet, white-linen space where Transylvanian-born chef Johan Schuster is using his roots to bring the sometimes-mucky Bayou City a kiss of European class. The food is elegant and beautifully plated, a rare culinary find in the land of BBQ joints and bad-decision bars.

Charivari

This fancy Midtown gem is a quiet, white-linen space where Transylvanian-born chef Johan Schuster is using his roots to bring the sometimes-mucky Bayou City a kiss of European class. The food is elegant and beautifully plated, a rare culinary find in the land of BBQ joints and bad-decision bars.