You will need:Previous experience in catering.Food Hygiene training.Experience of creating and cooking food.Ability to work under your own initiative.A creative flair.Ability to measure ingredients accurately. Mathematical skills.Ability to maintain accurate records and replicate products.Proven ability to work to deadlines.

Based in New Milton, working Monday to Friday 9.00 a.m. to 5.00 p.m. (35 hours) with salary of GBP18,000 to GBP20,000 plus 23 days holiday, pension scheme and free parking