In conclusion of the DFID-funded LANSA (Leveraging Agriculture for Nutrition in South Asia) project, conducted jointly by ECOA and SOAS University of London, two workshops were held in Bamyan on 8-9 July 2018, hosted and catered by Noorband Qala Hotel. The…

In Afghanistan, gender gaps are widespread in health, education, access to and control over resources, economic opportunities and power and political voice. Afghanistan has one of the lowest literacy rates in the world, currently estimated at about 31% of the…

In order to support vulnerable communities in addressing challenges faced from natural disasters, COAM proposes to implement practical community based action components as part of UNEP’s Eco-DRR programme ‘Promoting improved ecosystem management in vulnerable countries for sustainable and disaster-resilient development’.…

Today the first ever prefab Bio-gas units arrived in Bamyan! Bio-gas units convert livestock dung in to gas for cooking. BORDA (the Bremen Overseas Research and Development Association) supplied COAM with a unit for demonsatration in the Bamyan Environment Center. This…

After many months of developing and changing the curriculum, the final draft of the Beekeeping Training Programme- Basic level is published. The BEES team wanted this programme to be a fun learning experience while also teaching the complexities of beekeeping to a…

COAM’s graphic designer volunteer, Evelyn Kitt, has produced a wonderful logo for the Bamyan Beekeeping Associations in Yawkalang and the Bamyan Center. Evelyn was supported through ideas and feedback by six ladies that will be managing the Association in the…

The 13th of March was another landmark date for COAM. Unanimously, it was accepted for membership with the Agency Coordinating Body for Afghan Relief and Development (ACBAR). The General Assembly meeting held in Kabul, and attended by 75 national…

This week COAM met with the Director of Seasons Honey company, one of the biggest honey producing companies in Afghanistan. Mr. Manzoor Ahmad learnt beekeeping from his father and grandfather and then seven years ago, combined this knowledge with his…