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Monday

VEG - CROUTONS (IN A MICROWAVE)

CUT THE BREAD SLICES INTO SMALL CUBES - APPROX 1 CUP

1 TABLESPOON BUTTER

A LITTLE CRUSHED GARLIC

SALT AND PEPPER

PUT THE BUTTER IN A FLAT DISH AND MICROWAVE IT FOR HALF A MINUTE. ADD THE REST OF THE INGREDIENTS AND TOSS. MICROWAVE FOR 2/3 MINUTES , STIRRING AND KEEPING AN EYE THAT THE CUBES ARE BROWNED JUST RIGHT. LET IT STAND IN A MICROWAVE TILL COOL.

THESE CAN BE STORED FOR ABOUT A WEEK AT THE MOST IF KEPT IN A TUPPERWARE CONTAINER IN THE FRIDGE.