Café Chic boasts a classic French bistro taste and a menu that flirts with the palate and cool and un-usual ways.
Try the squid-ink tagliatelle served with swordfish, or the dreamy Grand Marnier soufflé for dessert complimented by a small local wine list and grand highly priced French version.
Extensive cocktails and cognacs cater variety as do they various rooms that slip off the main annex of the house.
Begin the night perusing the menu in one of two elegant restaurants or the heavenly patisserie, then wet the palate in the grand Moroccan chill out tent furnished in velvet drapes and soft lounging cushions.
Café Chic is open for breakfast and lunch and light meals such as tapas and drinks in the evening.

Café Dijon is a pocket of Paris in the heart of Stellenbosch. Ideally located at the centre of town, this quaint eatery is a gem for food lovers who enjoy true French cuisine. Its indoor café is perfectly Parisian in décor and ambience while being seated outside, under ancient oak trees and umbrellas, allows for a relaxed reflection of passers-by on the street in true European style.
Expect an impressive and authentic French menu. There are classic hors d’ oeuvres and salads such as Pear, Parma ham and Gorgonzola that are designed to please the palate. The main course selection and restaurant specialties are extended to include regional French dishes to the likes of South West of France Cassoulet.
The multi-dimensional menu has an array of asides and desserts and caters well for those who like to round off their eating experience.
The combination of true French style and food makes this bistro style establishment a delight any time of day – breakfast, lunch or dinner.

Beguile the taste buds with classic French cuisine combined with modern culinary art that will tantalise and tickle the most adventurous palate.
Using only the freshest locally sourced ingredients Foam Restaurant entices and displays pure sophistication with wine pairing suited to compliment every meal.
Start the meal with dullstroom Trout and Tuna chessboard, preserved lemon and Asian greens dressed in a rocket emulsion. Next, tantalise the palate with aged beef fillet, spring onion and potato croquettes, root vegetables, béarnaise ice cream and tarragon jus with enough room for the most exotic deserts imaginable.
Foam Restaurant pampers the palate with sophisticated elegance for a truly melt-in-the-mouth pleasure experience.

Gypsy Café is a delightful fit to the trendy suburb of Observatory. The heart and cosy theme is evident in their desserts made in to heart-shaped treats. The vibrant staff is attentive and the chef dutifully explains the dishes being prepared to his guests.
The menu is a fusion of French, soul food, Thai and vegetarian cuisine. Takeaways are welcomed. The wine list is simple and tasty and the ambiance sets a romantic atmosphere.
Open from Monday to Saturday, from 5 pm to 12 am.

Located in the old Europa and Russel’s Carvery building, La Moutte has feathered her nest and called Regent Road her home.
Translated, La Moutte means seagull in French, and with the perfect location, squawking seagulls and fresh sea breeze, what better place to enjoy a little taste of France.
The storytelling interior paraded by old character features, fireplaces and regal dining rooms makes for an enjoyable, happy and friendly atmosphere.
The French inspired menu pampers with upper class cuisine and orgasmic deserts in a cosy and intimate setting.

This beautiful, intimate restaurant in Somerset West has a real French-style character and exudes a chic and elegant, yet modern, ambience.
The interior is bohemian and splashes of colour all around you exude a vibrance not easily found. You can see this is the owners' proverbial 'love child' as everything is of the highest quality and the food is visibly made with passion.
There is a black board menu that changes daily and favourite return-for dishes include the slowly cooked, fall-off-the-bone, melt-in-your-mouth lamb neck (Navarin d' agneau) and the chef's salad (chicken livers with confites oranges).
Orange Bleu is open for lunch and dinner on request from Monday to Sunday and from Tuesdays to Saturdays from 5 pm until closing time. Booking is essential.

Set against a stunning backdrop of the Langeberg Mountains is Rosendal. Diners can enjoy scenic views over a tranquil pond as they feast on the wonderful creations from the a la carte menu. French dishes with African influences make for delectable dishes, accompanied perfectly by the finest selection of wines that the Breede River Valley has to offer. Relax and experience superb views with delicious fine country food at Rosendal.

This historic restaurant celebrates a rich and intriguing past.
Situated on the slopes of Lion’s Head with spectacular views of Camps Bay and the 12 Apostles Mountain range, this 300 year-old former guard house and hunting lodge of Lord Charles Somerset needs to be seen to be believed.
A fascinating history, commitment to the finest service, a mouth-watering menu and an invitingly warm ambience, The Roundhouse must be given some quality time.
Average cost for a four course meal is R450 per person.
Dinner: Tues – Sun (18:00 – 21:00)

Restaurants near Western Cape

*Distances are shown as the crow flies and are not necessarily the actual travelling
distance.

Perlman's House Restaurant & Pub is located in the main road of Sutherland. True Karoo hospitality, great service and great country cuisine is on offer. Owners Riaan and Carla strive to give their guests the best the Karoo has to offer. Try delicious Carpaccio, traditional South African 'potjiekos'. steaks, pizzas and a range of dishes for the little ones. Variety and quality is the order of the day. Dinner is from 6 pm daily except for Thursdays and lunch can be pre-arranged.

Cluster d’Hote serves quality cuisine that is mainly traditional with a hint of the exotic. Karoo-style dishes make their way out the kitchen and specialities include the lamb shank, lamb chops and the beef fillet. The menu changes according to the ingredients available, and the locally sourced produce ensures flavours not easily matched. Treat yourself in Sutherland, viit Cluster d'Hote.

This historic hotel building is situated in the railway town of Matjiesfontein, amidst tranquil Karoo gardens. Here you can enjoy traditional South African favourites, all well prepared and nicely presented. The menu is varied and offers fillet steak, stews, lamb chops and much more. A good wine list is also available. Choose to enjoy your meal in the atmospheric dining room, or outside in the beautiful courtyard.