Wednesday, March 28, 2012

Cadbury Egg & Peeps S’mores

When I was growing up, my dad
LOVED Peeps. He would always get a big
‘ol box of Peeps in his basket every Easter.
He was the only one in our family who liked the things, so he got to
enjoy the entire box himself.

I’m still not a huge Peep fan,
but when I saw Peeps being made into s’mores, I know I had to get on
board. But why stop with Peeps? Instead of a chocolate bar, let’s get a Cabury
Egg in there! Now THAT’S an Easter
S’more!

Cadbury
Egg & Peeps S’mores

An Amy’s Cooking Adventures Original
Recipe

2 PEEPS Chocolate Dipped Marshmallow
Chicks

1 Cadbury Chocolate Crème Egg, cut in
half

2 graham crackers, broken into halves

Put all of the cracker halves onto a
microwave safe place. Cover two of the
graham cracker halves with Peeps. Place
each Cadbury Egg half, cut side down, onto the remaining cracker halves.

Microwave the s’more parts for 15-20
seconds or until the Peeps puff up and the chocolate softens.

Press down lightly on the warmed eggs
with the flat end of a knife to crush.
Flip the cracker with the peep onto the cracker with the egg to make the
s’more. Enjoy immediately.

I stopped by from Inspiration Monday to check out your post because these look so fun and delicious! I am hosting an Easter/Passover Recipe Roundup and would love it if you would hop over and share this recipe. I would also like to invite you to share your talents on my new link party The Yuck Stops Here. Both can be found on Hot Momma’s Kitchen Chaos at http://mommasangelbaby.com. I hope to see you there! HUGS