One of the most prominent International Hotel Chains / at its flagship hotel in Cairo is seeking an “Exec Pastry Chef” -750 rooms / 12 F&B outlets / Large Banquet Halls
Candidate with a Strong overall Pastry expertise and leadership background – Good communication skills and building teamwork
The potential candidate must have a luxury operations experience. Hands-on leader and cost driven individual is preferred internationally Trained candidate who:
- Having worked in Luxurious hospitality is a must
- Having previous experience in large operations
- A manager a leader who can build a team with great spirit, values
- Prepares and presents a broad array of cakes, pastries, desserts, petites fours, which meet customer expectations. Promotes the desired work culture around the five core values of Trust, Integrity, Respect, One Team and Service of their and the brand ethos.
Attractive package which will be based on background and experiences + accommodation (Expats) + Medical insurance + airline tickets home once per year for you and the Family + ++++ etc.
Please Send CV to sam@cha-international.com + Personal Photo + Production photos / Sample