Beat butter in large bowl at medium speed until fluffy.Gradually add 3/4 cup of the sugar, and all of the brown sugar, beating well.Add eggs one at a time, beating well after each addition.Stir in vanilla.Combine flours, baking soda and salt. Gradually add to creamed mixture, beating well. Stir in the oats and raisins.Combine remaining 1/4 cup sugar and cinnamon in a bowl. Shape dough into 1" balls. Roll in the cinnamon and sugar. Place on cookie sheet 2 inches apart on GREASED cookie sheet.Bake at 375 for 7 to 9 minutes or until lightly browned. Yum!