Here's where to go solo, take your numero uno, or feast with the whole family.

V-Day Pregame

What: Sip on a special Valentine’s Day cocktail while getting a few pointers from the Library’s libation experts. Also in store: small bites and mystery gifts for every guest.Where: 1124 SW Alder St.When: Noon–2 p.m. Saturday, February 11How much: $40 online; 25 percent discount for MWL members

Bring the Family

What:Vancouver’s new pizzeria from Ken’s Artisan alum Alan Maniscalco offers a set four courses (including pizza, crostini, vegetable and meat plates, and a chocolate-covered cherry concrete) for the adults, and the regular pizza menu for kids. Plus, reservations for families of all sizes are available.Where: 8070 E Mill Plain Blvd, VancouverWhen: 11:00 a.m.–9 p.m.How much: $35 for the four-course Valentine’s Day menu

Take It Home

What: This east side dessert and champagne haven has figured out the cardinal truth of Valentine’s Day giving: diamonds are everybody’s best friend. On February 14, one of Pix’s boxes of handmade chocolates will hold a pair of diamond earrings (step aside, Willy Wonka). Even if you don’t score the grand prize, “Take Out & Make Out” boxes—Chinese take-out boxes stuffed full of gluten-free sweets, a zodiac compatibility chart, and champagne bubbles—are available for pick-up or delivery.Where: 2225 E Burnside St.When: Now until Valentine's DayHow much: $24 for a “Take Out & Make Out” box

What: Order a box (or two) of hand-dipped, white chocolate xurros with red velvet crumble and a “hint of citrus” now, and pick up on February 13 or 14. Where: 2218 NE BroadwayWhen: Now until Valentine’s DayHow much: $9.50 for a box of 6

Discover a quirky balance of European flavor and Portland charm at this wine lounge and tapas bar on East Burnside in the Kerns district, featuring a 2,000+ bottle wine cellar, outdoor courtyard, and French pastry creations from Pix's Cheryl Wakerhauser.

Set in the historic Ladd Carriage House on SW Broadway downtown, chef Troy Furuta serves up English and Irish cuisine full of whole roasts, puddings, and terrines. Also check out the Rookery Bar upstairs for killer cocktails from bartender Dave Shenaut.

Feel the girl power at Naomi Pomeroy's no-holds-barred, female run eatery on NE 30th, where the Top Chef Masters contenders serves up prix-fixe meals of foie gras bonbons, pork belly, and daring seasonal fare.