Twenty Twenty Grille in Royal Palms Place of Boca Raton, Florida has a menu that goes far beyond Contemporary American Cuisine; it is a true Culinary Fusion of International classics and Modern food Art. <br><br>Chef Ron Weisheit has been in the culinary field for over 25 years. He was a top graduate of San Francisco Culinary Academy and was awarded 3 gold medals at the Culinary Olympics, in Germany. His wife Rhonda also graduated at the top of her class in Portland, Maine Culinary school and was the Executive pastry chef for number of years. Together they developed menu items that span from the International Classics to more extraordinary and adventurous.

Welcome to Maggiano's in Boca Raton, situated just behind Town Center Mall across from Chili’s. Our restaurant is conveniently located directly off the Glades Road exit of I-95.
Maggiano's 270-seat dining room is ideal for group lunches, festive gatherings & romantic dinners for two. We specialize in serving lavish platters of authentic Southern Italian cuisine served family style. Our menu is large and varied, offering a great selection of homemade pastas, signature salads, prime steaks, fresh fish & memorable desserts.

Whether it’s a day at the Dia Museum, or shopping the unique shops in Beacon, or hiking in the Highlands, or maybe you're visiting Beacon's Second Saturday, or perhaps a day spent at the Beacon waterfront - enjoy fine Hudson Valley dining at Café Amarcord in the Dutchess County revival City of Beacon. Off street parking and an outdoor patio for warm weather dining. Café Amarcord's warm comfortable decor and delightful food awaits your discovery. We serve late, till 11pm Friday and Saturday, so pull up to the glow of our Onyx topped bar and make yourselves at home.

"Stumbled upon this charming cafe in downtown Beacon. Was surprised at how lovely it was and the food was delicious. Very quiet and relaxing. Interesting menu. Would like to try it for dinner. Highly recommend it."

"Loved the food. Imaginative menu. Great for sharing. Beautiful bar. Good cocktail menu. Excellent service. The only issue was the acoustics....so loud that you can barely hear each other. Had to yell. But well worth trying."

Inspired by Austrian Chef Josef Schibanetz and led by Chef de Cuisine Anthony Rodriquez, Josef’s Table brings to South Florida an Austro-European fusion derived from the best European tradition.<br /><br />Chef Rodriquez’s menus incorporates local seafood, farm fresh produce, and spices from around the World. He then updates these classics to create a light and sophisticated presentation more in tune with the modern American palate.<br /><br />An extensive wine list assembled by General Manager/Sommelier Krista McCracken accompanies Chef Rodriguez' menu.<br />This list features varietals from around the world with no less than 29 offerings available by the glass.<br /><br />Josef’s Table offers a truly European elegant dining experience in an elegant setting punctuated with just the slightest dash of nostalgia.<br />

Apeiro Kitchen & Bar, featuring the progressive Mediterranean cuisine of chef/co-owner David Blonsky and iconic South Florida restaurateur Burt Rapoport. Apeiro, (Greek for “infinity”), will feature a contemporary menu inspired by the countries that make up the Mediterranean’s rich and diverse culinary culture as well as a buzzing bar scene.

Opened by real estate developer Mitchell Robbins and Chef Joey Giannuzzi, Farmer’s Table is a healthy, delicious and affordable dining destination in Boca Raton. The warm and welcoming restaurant serves breakfast, lunch and dinner and offers take-out options through Farmer’s Table Cafe. Dishes center on fresh, seasonal ingredients in their purest form, devoid of excess fat, salt, processing, toxins and all the other extras you don’t want. No butter or cream is used in any dishes, and the restaurant does not have a deep fat fryer or microwave. Farmer’s Table caters to the whole family, featuring a special, Healthy Kids Menu, while accommodating such diets as gluten free, Paleo and vegetarian. Farmer’s Table hosts special events and educational activities to serve as a wellness hub in the community. The largest health-focused restaurant in the area with 200 seats, Farmer’s Table is located on the corner of 19th and Military Trail, adjacent to the Wyndham Hotel.

The Grove will offer contemporary interpretations of rustic cuisine, served in a relaxed, welcoming atmosphere. Small production, boutique wines and craft beers will play a strong role in paying homage to artisan producers and helping to provide a unique and exciting dining experience. We look forward to seeing you at The Grove.

"Very teeny place with two seatings. A bit pricey, but the quality of the food and wine was great, so worth every cent. The atmosphere was quiet enough to have a nice conversation and the service was very good too. Definitely would return."

"From the first Margarita we could tell that this place would be fun. Everything was delicious.....guacamole, enchiladas, burritos, quesadillas. The atmosphere was energetic, the service attentive. A great night out!"

Dined on 12/24/2014

2006

Special Features: good for groups, neighborhood gem, fit for foodies, kid-friendly

From the gracious service to South Florida’s widest selection of fresh seafood, City Fish Market’s comfortable, neighborhood atmosphere is a relaxing retreat. The restaurant sits on a sparkling man-made lake and welcomes guests to enjoy the view, with the soothing blues and clean whites of the decor creating a relaxed environment. With plenty of television sets, the welcoming bar and lounge area is the perfect place to watch a game, catch up on the latest news or relax with a cocktail before dinner. Nightly live music provides the perfect ambiance for a memorable dining experience. Enjoy the sights, sounds and tastes of City Fish Market!<br /><br />Serving lunch and dinner seven days a week, with retail hours daily.