We are located just 5 minutes south of Cannon Beach and 1 1/2 hours from Portland. The Arch Cape Inn & Retreat offers a luxury get-away and the ultimate experience for anyone seeking a place to relax and unwind on the dramatic Oregon Coast.

During our complimentary afternoon wine hour, we will help you plan your local dining adventures.

A complimentary 3 course offering is included each morning of your stay. Every meal at Arch Cape Inn & Retreat is a special occasion, celebrating the delicious bounty of the Pacific Northwest. Our Chefs take the pure fresh flavors of the Pacific Northwest and, using their gifted palates, gild them with subtle taste and texture sensations that will exceed your imagination.

We use only the highest quality seasonal produce, meats, seafood and cheeses available. Highlights of the meal may include locally foraged ingredients, including local berries, wild mushrooms and Oregon truffles. Our kitchen gardens provide fresh produce and herbs throughout the year.

Northwest favorites include wild morels, golden chanterelles and tender fiddlehead ferns. Newly tilled fields explode with fresh greens, new potatoes and berries. Many of the flavors associated with Pacific Northwest cuisine evoke the beauty of the untamed land, rivers and ocean.

Each spring the first, buttery-rich Chinook salmon arrive in the Columbia River. Celebrated by Native Americans, spring Chinook are unsurpassed in flavor and texture. Freshly dug razor clams, regarded as one of the tastiest clams in the world, are a regional specialty.

Northwest breakfast is also defined by Dungeness Crab and Salmon that sparkle with sweet, clean sea flavors.

James Beard, one of America's most loved and respected culinary authorities spent much of his life on the Oregon coast. He wrote, "Those busy days on the Oregon Coast left their mark on me, and no place on earth, with the exception of Paris, has done as much to influence my professional life." Beard's favorite local ingredients included tiny wild strawberries, razor clams, salmon, and mussels, among many others. We are pleased to share these Northwest foods with you in our award-winning dining room.

Join us around the fire in our cozy sitting room for a social gathering and a tasting of special wines and appetizers. Engage in friendly conversation with our Innkeepers and other guests while sipping our region's wines.

Relax in the privacy of one of our luxurious guest rooms, many of which feature stunning ocean views. If you like, you are just steps away from a walk on the beach or a stroll through our gardens.

Breakfast at Arch Cape Inn features a leisurely gourmet breakfast served in our intimate dining room overlooking our kitchen gardens. Enjoy breakfast before setting out for a beach walk or a driving tour along the coast.

Start your morning with our special signature coffee, brewed by Cannon Beach's Sleepy Monk Coffee Roasters. It is ready for sipping at 7:30 each morning. Called "Sleepy Monk Monastery Blend", it is said to "Keep the French Roast lovin' monk awake without the bitter bite." It is a dark, rich robust coffee, certified organic and trade free blend from our local Sleepy Monk roasters. Tea and cocoa are available day and night in our foyer.

Masters at turning local ingredients into works of culinary art.

Our artfully composed dishes taste as delicious as they look. Arch Cape Inn and Retreat's restaurant specializes in featuring locally grown produce, locally sourced meats, seafood and cheeses and other sustainable foods, spicedwith a variety of ethnic flavors from top culinary regions around the world.