Join us for an exclusive evening of our county’s finest food & wine to celebrate the best of Dorset seafood. Head chef Ben has created a superb 3 or 4 course menu and there will be live acoustic entertainment.

Please note: tickets for this event are advance purchase only and include a welcome cocktail and 3 courses. Price includes £10 non-refundable deposit, remaining balance refundable up to 7 days prior to event date.

You may have noticed that our Terrace Bar has been closed for refurbishment – well it’s now open for business with a fresh and airy new look, more seating and a fantastic seafood counter. As well as homemade cakes and freshly brewed coffees you can now choose from a range of delicious fresh fish dishes, daily specials & deep filled sandwiches!

Happy Easter to all of our customers! We’re now open until 10pm both in the restaurant and the Terrace Bar from Thursday through until Saturday. Come and dine with us for dinner or sit outside on the terrace and watch the sunset over the shoreline.

We are delighted to be welcoming Dorset vineyard, Furleigh Estate to Branksome Beach next month along with their premium sparkling and still wines. Customers dining with us for lunch on Friday 2nd December (12pm-3pm) will be offered complimentary samples and given the opportunity to order direct with Furleigh and collect from us in time for Christmas.

Furleigh Estate still and sparkling wines are made in Dorset from Dorset grapes, and have won many international gold medals and trophies.

To book your lunch please call the Branksome Beach Team on 01202 767235

We love this time of year, when Spring is in the air, sunshine beams through the restaurant windows and we can watch the sun setting across Poole harbour. We also look forward to welcoming you for evening drinks and dinner when our late openings start.

We’re famous for our version of this classic dessert – a rich creamy soft cheese, mixed with natural ingredients and topped with a delicious shortbread biscuit. Now each week we’ll be concocting a NEW flavour!

What flavours would you like to see us make? Are you a classic lemon or do you have penchant for the more exotic?

Send us your suggestions on Facebook or email bbeach@banquets.co.uk and inspire us!

The nights are drawing in and the temperature has plummeted which can only mean one thing… Christmas is coming!

So why not celebrate by the sea this season by joining one of our festive party nights? Priced at £30per person, they include a disco by our resident DJ, table novelties, crackers and FREE car parking. After a delicious 3 course meal you can dance the night away and enjoy fabulous cocktails and drink offers.

Our set party nights take place every Friday from 27th November to 18th December but we also offer exclusive use. To reserve your table please call 01202 767235.

So along with sunshine and longer days the summer also brings a new menu and evening openings for Branksome Beach. Along with our famous favourites such as classic Fish and Chips and our popular Branksome Beach Burger we’ve added some brand new items for you.

Try our succulent Monkfish “Scampi” and Fries, our delicious Braised Pork Belly with celeriac remoulade or our Confit Duck Salad with caramelised figs, orange, fennel and pine nuts. That’s just a selection of our newly created dishes and we’ve even created alcoholic ice-lollies just for adults! Choose from Mojito or Raspberry Vodka.

Don’t forget as of Thursday 22nd May we will be open 7 days a week until 10pm. With a selection of evening only specials and our 2 for £22 offer available until the end of June there’s no excuse not to pop down.