DirectionsPrepare pasta according to package directions. In a large skillet over low heat, saute onion and garlic in butter for 5 minutes stirring frequently. Add chicken broth, smoked turkey and vegetables and salt and pepper. Heat to boiling; reduce heat. Cover and simmer about 10 minutes or until vegetables are tender.Toss turkey and vegetable mixture with pasta. Serve with freshly grated Parmesan cheese.Servings 4