In this assortment of food, there is a bowl of famous Golubtsy (stuffed cabbage), two bowls of Pelmeni (meat dumpling soup, and two plates of Syrniki with Kessel ( fried quark pancakes with red currant juice and berries).

In Russia, they are famous for their Bublik, which is very similar to a bagel.
Its dough is made of flour, butter, milk, sugar, salt, and egg whites, and is boiled before baking just like a bagel and other bread products in the class known as Baranka or Sushki in Russian.