Pacific Organic Vegan Mushroom Gravy

Pacific

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Certified to the SourceÂ®. Good Starts Here: Ingredients from suppliers with highest-quality standards. Tracking every ingredient for safety & tractability. Sourcing as close to home as possible. Sustainable practices that minimize our impact on the earth. Get Creative in the Kitchen

Certified to the SourceÂ®. Good Starts Here: Ingredients from suppliers with highest-quality standards. Tracking every ingredient for safety & tractability. Sourcing as close to home as possible. Sustainable practices that minimize our impact on the earth.
Get Creative in the Kitchen: Serve it over vegetables and mashed potatoes, grilled or sauteed tofu, vegetable burgers and loaves. Use gravy to thicken and add flavor to stews and casseroles. Use as a sauce over pasta, rice or polenta.
Good to Know: Vegan; Gluten Free; Low Fat.
As delicious as it is versatile, our Organic Vegan Mushroom Gravy recipe blends simple ingredients like fresh mushrooms, carrots, celery, onions, and a hint of sea salt to create gravy that will make any meal feel like a special occasion.