Food & Wine

Lunch and Dinner Menu

Head Chef Jim Wilson and his talented kitchen team have created a contemporary menu reflecting the use of fresh ingredients and local produce with an emphasis on classic French techniques. Sails also offers a seven course degustation menu designed for the enjoyment of the whole table with matched wines also available.

Award Winning Wine List

The wine list at Sails is an extensive award winning collection, having been awarded a ‘Two Glass’ rating by Gourmet Traveller Wine Magazine since 2010. Sails on Lavender Bay has an extensive and affordable wine list on offer for diners, with 18 wines available by the glass.