1

1

¾

¼

4

1

1

INSTRUCTIONS

Step 1

Preheat oven to 400˚F.

Step 2

Place chicken in a baking dish, coat with 1 teaspoon olive oil, ¾ teaspoon salt and paprika. Bake for 25-30 minutes, or until juices run clear, and chicken registers 165℉ on an instant-read thermometer. Transfer to cutting board, rest for 5 minutes and slice.