To wow the client

The accolades keep pouring in for Indian Accent. India’s No 1 restaurant, according to Trip Advisor for 3 years running. Winner of the San Pellegrino best restaurant award for 2016. Is the hype deserved? Without a doubt. Savour Chef Manish Mehrotra’s vision of ‘Indian cuisine with an international accent.’ The food is served in courses and is an excellent example of fusion cuisine done elegantly. Described by the New York Times as “a playful mix of traditional dishes reimagined with nontraditional ingredients,” this is where you take someone who you wish to delight.