Revitalize Dried Out Baby Carrots | Kitchen Economics Link Up

My kids love baby carrots with dressing as a snack, so I buy them often when they are on sale. I had forgotten about a bag and a half in the fridge and when I found them, they were dried out and just not that appetizing for any of us. The thought of throwing away and wasting those carrots drove me crazy, so…

I pulled out my handy food processor and zipped the carrots through the small shredder blade.

I have also done this with green and red peppers. If I don’t think we will use the peppers before they go bad, I’ll clean them, chop them up and put them in a freezer bag for future soups and casseroles.

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I’m looking forward to reading your tips and saving some money in the kitchen.

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