NEW this year! Dinner on the Dunes | New England Clam Bake Celebrating Dads & Grads

Our Story

Beside the sands of the scenic Connecticut shoreline, The Wharf Restaurant awaits. Locally inspired menus and a beachside setting provide an incomparable dining experience. Enjoy breakfast, lunch, and dinner by the waterfront, with stunning views of sunrise and sunset.

Discover the Menus

From New England seafood to continental classics with modern twists, The Wharf offers a seasonal menu packed with creative dishes. Go al fresco on our porch with ocean views, celebrate special occasions in our main dining room, head to our weekly brunch by the beach, or go for something a little less formal in The Wharf Bar.

Meet Chef Carney

Meet Chef Sean Carney, whose accomplished cooking combines innovative twists and local ingredients. A master of smoking and braising meats, he creates full flavors in exceptional ways. Chef Carney and his culinary team deliver a menu of authentic New England cuisine.

Events

Dinner on the Dunes | New England Clam Bake

Sunday, June 16 | 6 - 9 p.m.
Join us for dinner at the beach with a classic New England Clam Bake. Treat your dads and/or graduates to dinner at the beach! Details >

Private dining

Make your next special event a memorable one. From elaborate engagements to private dinners, The Wharf offers a stunning coastal location, delicious food, and a friendly team.

Three additional options for a personalized experience are available. The Wine Room is appointed with The Big Table, a high-top communal dining space for larger gatherings. The Nook is tucked into a semi-private space, perfect for up to six guests. The Crow’s Nest is a romantic two-person booth located at the end of the bar.

Our new SeaBelle Suite is the perfect residential-style space for special occasions. Experience private dining for up to eight guests or a cocktail reception for up to 30 guests. Features a living area, dining table, private bath, flat screen televisions, and wet bar.