Lonely Planet presents Mexico’s most authentic dishes, direct from the kitchens where they were perfected. From street-food vendors to Michelin-starred chefs, Mexico’s best local cooks share their passion for food and 60 of their region’s classic recipes – from steaming sopa de lima to zesty, spicy salsas...
1st Edition, Jul 2017. 288 pages. 288 colour pages.

Join the world’s biggest water fight in Thailand, become a reveller on Mexico’s Day of the Dead, and party at Rio’s world-famous carnival. Whatever you like to celebrate, you’ll find a gathering somewhere on the planet to suit. Lonely Planet collects the greatest, weirdest and most jaw-dropping festivals around...
1st Edition, Feb 2017. 128 pages. 128 colour pages.