Extra virgin olive oil produced in cooperation with the Vodnjan-Dignano elementary school. The oil is characterised by a long lasting flavor which is dominated by a taste of artichoke aromas, green tomatoes and roasted pomace, with balanced pungency and bitterness.

For the production of our extra virgin olive oil, we use the best quality olives, picked by hand. We produce the oil in a traditional and ecological manner to preserve the specificity and character of the olives and thus get the highest quality product.

This oil was produced in cooperation with the Vodnjan-Dignan Elementary school as part of our Didactic Farm project, where every class had the opportunity to produce their own oil and learn about the production, value and preservation of olives and olive oil. Our oil bottles contain unique and original labels, designed and painted by classes of the Vodnjan-Dignano Elementary school, representing a real, small piece of art.

ABOUT "ISTRIAN DE DIGNAN":

ISTRIAN de Dignan - ECOMUSEUM was established to improve the local quality of life, promoting the values of cooperation, work and solidarity between the members and the local community.The sense of belonging, the care taken to protect the most ancient traditions and the strenuous search for the quality, are source of inspiration for us.The Ecomuseum members are developing projects to satisfy the local needs and to valorise the underused resources at global level.The development of the territory and the revitalization of the material and immaterial rural culture are being achieved through an ethical approach and particular attention to the social integration of disadvantaged groups.The association is a meeting point for people from all around the World, sharing the will of developing a better society and enjoy nature!