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For fresh maki, South Miami's Akashi Japanese Restaurant has got you covered.
G-free and low-fat are just a couple of examples, come here for a quick bite that will leave you feeling healthy.
Whether you have something to celebrate or just need something to take the edge off, the drink menu at Akashi Japanese Restaurant won't disappoint.
Akashi Japanese Restaurant is a terrific spot for families to gather with its kid-friendly ambience and menu.
Akashi Japanese Restaurant is a fine restaurant for those with large and small parties.
Be prepared to raise your voice, though — the restaurant can get noisy.
Give the restaurant a call to reserve your table ahead of time.
No need for a wardrobe change when you hit Akashi Japanese Restaurant — it's strictly casual.
You can also serve food from Akashi Japanese Restaurant at your next party — the restaurant offers catering.
For those in a rush, the restaurant lets you take your food to go.
For those that choose to drive, the restaurant is conveniently located next to a parking lot and a garage.
Akashi Japanese Restaurant offers parking for all diners, including those who travel by bike.
You can take it easy on your wallet at Akashi Japanese Restaurant — prices are generally less than $30 per person.

Cure your sushi craving at Sushi Maki, an upscale sushi restaurant.
Diners who avoid fat need to be careful, though, because Sushi Maki's menu does not offer low-fat options.
Drinks are also on the menu here, so patrons can start the night off right.
Load up the mini-van and bring the kids to Sushi Maki — they'll love the menu and scene here as much as mom and dad.
Wanna soak up the sun? Come grab a bite at Sushi Maki and sit out on their gorgeous patio.
No need to ditch your furry friend when visiting Sushi Maki — dogs are welcome there.
Whether it's just you and a date or you're bringing the whole gang, it's best to call ahead and make a reservation.
Keep it casual at Sushi Maki — the sushi spot is laid-back and patrons dress accordingly.
Grab your food and chow down when you're ready with the sushi spot's carry out and delivery options.
The sushi spot also offers catering if you want to bring the flavors of Sushi Maki to your next party or event.
Sushi Maki patrons can find street parking at the Sunset Dr location.
Dining at Sushi Maki will set you back about $30 per person on average.
You can stop by at practically any time, since Sushi Maki serves breakfast, lunch, and dinner.

Sushi may be synonymous with Japan, but Chef Adrian Rojas draws on international influences when creating Miyako Japanese Restaurant's menu. In addition to working in modern sushi bars, Chef Rojas has cooked his way through Europe and South America. The flavors he picked up along the way add tasty flair to each plate, whether he's rolling up sushi or cooking a noodle dish.
Chef Rojas and his team infuse unexpected notes into hot entrees such as breaded, deep-fried pork, or spicy chicken saut?ed with onions and carrots. But it's the sushi rolls that best represent the kitchen's culinary fusion. The red kryptonite roll, for instance, combines spicy tuna with jalape?os, while the coconut shrimp roll holds tropical ingredients including guava and mango. Equal detail is lavished on presentation?rolls and sashimi can be strapped into tiny life vests and loaded into sushi boats, or served atop live models during body sushi events.

For a quick curry, Miami's Sea Siam is a great lunch or dinner spot.
Dieters beware — Sea Siam does not offer low-fat cuisine.
Sea Siam patrons can also take advantage of the many drink options offered here.
No need to splurge on a baby sitter — tots will be right at home chowing down at Sea Siam.
Get your whole crew together at Sea Siam, offering lots of special space for larger parties.
Put the suit away when heading to Sea Siam — dress is casual, as are the vibes.
Dining out isn't your only option here — pickup is available, too.
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Prices at Sea Siam are a bargain (usually less than $15 for a meal), so you'll have plenty of cash left over to treat a friend (or two).
Sea Siam dishes up breakfast, lunch, and dinner, so stop by for your favorite meal.

Red Koi Thai & Sushi Lounge?s interior is as striking and colorful as the symbolic fish it takes its name from. Walking inside, you'll find a high-hanging chandelier illuminating Japanese paintings and ornamental bamboo suspended against a backdrop of tomato-red walls. The Japanese minimalism that defines the first-floor dining area also features upstairs in a slick, straight-lined lounge, where a full bar stands ready to complement a candlelit meal or add spice to weekly karaoke and DJ events.
This dramatic presentation extends to the Coral Gables restaurant's cuisine: diners may find their appetizers arranged to resemble petals on a flower or their sushi rolls stacked into a tower. That?s thanks to Bangkok native and resident chef Tasha Tang, who also incorporates creative, globally inspired ingredients such as guava paste and sweet plantains. In addition to artfully wrapped sushi, diners can also sample traditional Thai dishes, including five types of curry and pad thai.

CRAVE's eight locations have gained a plethora of press and even an Award of Excellence from Wine Spectator. Each sleek eatery also entices diners with a diverse menu of modern American lunch, dinner, and Sunday brunch fare devised by Corporate Executive Chef Bill King and a sushi menu of traditional and creative rolls inspired by Executive Sushi Chef Tony Lam's upbringing in Hawaii. Each menu is then artfully executed using fresh and locally sourced, seasonal ingredients, as well as seafood flown in daily and handcrafted sauces made from authentic Asian recipes. Brick ovens give flatbreads a crisp exterior while the grill keeps steaks, chicken, and burgers juicy.