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Mahi Mahi fish tacos :)

Sweet and spicy Mahi Mahi fish tacos for dinner last night. Marinaded in Thai sweet and spicy chili sauce, honey and olive oil and rubbed with Zatarans blackened seasoning. Stir fried fresh sweet corn, mushrooms, bell peppers and diced potatoes with a little kosher salt and pepper. 400 degrees on the XL took about 25 minutes for the veggies and 8 minutes for the mahi mahi, topped it with some crumbled mozzarella, tasted muy delicioso!

Orlando, Hunters Creek FL with a XL "I gave my BGE Chantix but it just wont quit smokin...."

"Not a Chef, but I love to cook.. Sometimes I get a hug and sometimes my wife says unrepeatable things in another language....."