It's the height of summer: long days spent boating or camping and camped in front of the family fan trying to cool off! How about a fun twist on two classic treats? S’mores without the fire and a milkshake to cool off! S’mores milkshakes are sure to cool and bring a whole lot of fun to your family! We gathered up all of our delicious ingredients for these killer shakes at Main & Vine in Gig Harbor!

4 cups vanilla ice cream

1 1/2 cups half and half

1 cup chopped dark chocolate, chopped

1 sleeve graham crackers, crushed

Splash of vanilla

Pinch of salt

2 cups large marshmallows

You will need parchment paper and a baking sheet.

Arrange marshmallows on parchment paper and broil on low with the oven door ajar for 3-5 minutes or until the marshmallows are golden browned and gooey, then set aside.

To make the shakes, blend the ice cream, vanilla, cream, half of the chocolate, and salt until smooth. Line 4 glasses up and layer the milkshake base with graham cracker crumbs, toasted marshmallows, and some of the remaining chocolate pieces. Top each shake with toasted marshmallows and chocolate! Serve with a spoon and straw.