Matcha Madness

If you didn't know already, matcha is the new drink that's taken the health and fitness world by storm. Not only is it full of antioxidants and energy-boosting components, it's also incredibly versatile and can be used in everything from breakfast to dessert! Learn more about matcha here, and then check out these 12 recipes that have undergone a matcha makeover.

Downshiftology

Iced Caramel Matcha Latte

The sweetness of salted caramel paired with the delicate flavors of matcha will make this your new favorite iced beverage. Bonus points for the fact that it's dairy free, vegan, and paleo!

Matcha Mochi Toast

Looking for a new way to up your toast game? Try this sweet matcha milk jam with a layer of Japanese mochi and crunchy almonds. The variety of textures surrounded by the sweetness of the jam makes this a unique snacking experience.

Matcha Chia Seed Pudding

Why eat one superfood when you can have two? Chia seeds are another power-packed ingredient that make this pudding a force to be reckoned with. Top with your favorite fruit and enjoy for breakfast or a light snack.

Roasted Blackberry Matcha Popsicles

We can't get over how pretty these pops look! Sweet roasted blackberries are the perfect companion to the creamy mixture of coconut milk, matcha, and vanilla bean. They're just the thing to beat the heat on a summer day.

Matcha Granola

Make this your new on-the-go snack. A classic combination of your favorite nuts, oats, and seeds is dusted with matcha powder, sweetened with maple syrup, and made even more delicious with the addition of dried blueberries.

Matcha Gnocchi with Butternut Squash

This potato-based gnocchi takes on a light flavor from the matcha powder. It's paired perfectly with butternut squash and drizzled in an orange ginger butter sauce. This dish can also be frozen and later prepared for a quick meal.

Matcha Donuts

Don't let the color throw you-these green donuts are irresistible. The matcha lends a light flavor and the ginger icing adds a little spice. Since they're baked, they're the perfect excuse for a breakfast that only feels guilty.