Directions

Preheat oven to 180.
In a food processor , grind the cashews into a powder. Add them to a bowl with the rest of the dry ingredients.
In another bowl , mix the wet ingredients.
Add dry to wet and mix until combined.
Stir in the chocolate chips.
Pour mixture into a parchment lined round pan. I used an 8 inch round cake pan .
Bake for 30 minutes.
Once cool, cut into pieces. You can serve immediately, or refrigerate for later.
http://thenutbutterhub.com/sweetpotatoscones/