If you are anything like me, Sundays are meant for being lazy and relaxing at home with the family. But sometimes lazy Sundays are made even more lazy after a stack of my buttery pancakes! I used to make these every Monday since my husband and I were off every Monday but now, since I'm a SAHM (stay-at-home-mom), I make them every Sunday aka "lazy day". I got this recipe from my granny a couple of years ago but tweaked it a little because I love, love, LOVE fluffy pancakes. Enjoy! (recipe below)

Prep Time: 10 mins Cook Time: 5 mins Total Time: 15 mins

Ingredients

1 1/4c. unbleached all purpose flour

1/4c. sugar

1tsp. baking powder

1tsp. baking soda

1tsp. vanilla

1 1/4c. buttermilk

1/4c. butter (melted)

Directions1. Mix dry ingredients together in a large bowl2. Mix wet ingredients (except egg) into a small bowl3. Pour dry & wet ingredients into your electric mixer (or into a bigger bowl and mix with hand mixer)4. add egg when mixture is blended5. After all the ingredients are blended smoothly. Pour batter onto a greased griddle6. When the batter starts to bubble flip and wait for 5 extra minutes7. Serve then joy with some maple syrup!

Note: If you don't like your cakes big and fluffy add 1/4 cup of milk to lessen the thickness.