Spring Rolls

You see these tasty finger foods all the time when you order take-out, and now you can make them yourself. Just snugly wrap up the flavorful mixture of fresh veggies and spices, and fry until they’re crispy and golden brown. Serve with duck sauce and enjoy.

<p>You see these tasty finger foods all the time when you order take-out, and now you can make them yourself. Just snugly wrap up the flavorful mixture of fresh veggies and spices, and fry until they’re crispy and golden brown. Serve with duck sauce and enjoy.</p>

Tags:

dumplings, egg rolls, spring rolls

You see these tasty finger foods all the time when you order take-out, and now you can make them yourself. Just snugly wrap up the flavorful mixture of fresh veggies and spices, and fry until they’re crispy and golden brown. Serve with duck sauce and enjoy.

Jimmy Wong

Jimmy Wong is a restaurant veteran of over 30 years. He is the chef/owner of GuangZhou in Inman Square, Cambridge, and has a faithful following in the neighborhood. For 17 years at the Cambidge location, Jimmy's menu has included Cantonese, Mandarin and Szechuan style dishes. His General Gau's Chicken in particular is a local favorite.

You see these tasty finger foods all the time when you order take-out, and now you can make them yourself. Just snugly wrap up the flavorful mixture of fresh veggies and spices, and fry until they’re crispy and golden brown. Serve with duck sauce and enjoy.