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3.1.16

YUM-YUM KOREAN MEATY DINNER | SEORAE BBQ | HONG KONG

Seorae opened the branch store in Wanchai recently and I was
so excited and eager to have a try. It’s quite huge space with a flat and open
dining area which is also occupying the whole floor. The waiter and waitress
walking around there was all young people which seem to be equipped by perfect
Korean and Cantonese. Impressive!

The very interesting design of the BBQ plate was designed
for the egg cooking (similar to tortilla). Such smart idea to cook the egg
while not wasting the heat produced during BBQ!

The special pork meat is their
signature, which you could only get around 400g from each pig. The part is
closer to the heart while it is said to contain zero fat. As to the taste, it
was chewier while less meaty.

The beef was absolutely beautiful, even from the
presentation. It required very less heating time and turned out to be 30-to-70
ratio on the fat and meat. The grilled vegetable platter was huge in the
potion, while I love the mushroom the most.