The report presents data from 30 public and 4 academic library cafes or other food service operations. It helps its readers to answer questions such as: what kind of capital spending are libraries contemplating for their food service operations? What are their sales? Their best selling products? How many offer outdoor searing? What is their role in catering library special events? How much do they pay their staffers? What are their plans for the near future? How do libraries finance their cafes and how do they finance expansion plans?

Just a few of the report’s many findings are that:

- Mean annual sales for the library cafes sampled was approximately $55,000.- 37.5 percent of libraries with budgets above $3,300,000 plan on expanding their food service or café operations over the next three years.- The cafes sampled sold a mean of approximately 35 cold drink items per week.- None of the library cafes sampled sold fruit or yogurt.- The mean price for a medium coffee sold in the academic library cafés was $2.83 and the median is $2.50, in a range of $250-$3.50. In public library cafes the mean price was $1.55 and the median $1, in a range of $0-$4.50.

List of TablesTable 1 Does your library have any of the following types of food service operations: (check all that apply)

Table 1.1.1 Does your library have a cafe?

Table 1.1.2 Does your library have a cafe? Broken out by Type of parent institution

Table 1.1.3 Does your library have a cafe? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 1.1.4 Does your library have a cafe? Broken out by with Café or without Café

Table 1.2.1 Does your library have a restaurant?

Table 1.3.1 Does your library have a mobile carts to sell food?

Table 1.3.2 Does your library have a mobile carts to sell food? Broken out by Type of parent institution

Table 1.3.3 Does your library have a mobile carts to sell food? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 1.3.4 Does your library have a mobile carts to sell food? Broken out by with Café or without Café

Table 1.4.1 Does your library have vending machines?

Table 1.4.2 Does your library have vending machines? Broken out by Type of parent institution

Table 1.4.3 Does your library have vending machines? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 1.4.4 Does your library have vending machines? Broken out by with Café or without Café

Table 2.1 The library's food operations are run by:

Table 2.2 The library's food operations are run by: Broken out by Type of parent institution

Table 2.3 The library's food operations are run by: Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 2.4 The library's food operations are run by: Broken out by with Café or without Café

Table 3 What was the total sales volume in 2015 (calendar or fiscal) or the 2015-16 academic year (estimated for the complete year not year to date) for the following types of food operations in the library? (In US $)

Table 3.1.1 What was the total sales volume in 2015 (calendar or fiscal) or the 2015-16 academic year (estimated for the complete year not year to date) for the cafe? (In US $)

Table 3.1.2 What was the total sales volume in 2015 (calendar or fiscal) or the 2015-16 academic year (estimated for the complete year not year to date) for the cafe? (In US $) Broken out by Type of parent institution

Table 3.1.3 What was the total sales volume in 2015 (calendar or fiscal) or the 2015-16 academic year (estimated for the complete year not year to date) for the cafe? (In US $) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 3.1.4 What was the total sales volume in 2015 (calendar or fiscal) or the 2015-16 academic year (estimated for the complete year not year to date) for the cafe? (In US $) Broken out by with Café or without Café

Table 3.3.1 What was the total sales volume in 2015 (calendar or fiscal) or the 2015-16 academic year (estimated for the complete year not year to date) for the mobile carts or kiosks? (In US $)

Table 3.3.2 What was the total sales volume in 2015 (calendar or fiscal) or the 2015-16 academic year (estimated for the complete year not year to date) for the mobile carts or kiosks? (In US $) Broken out by Type of parent institution

Table 3.3.3 What was the total sales volume in 2015 (calendar or fiscal) or the 2015-16 academic year (estimated for the complete year not year to date) for the mobile carts or kiosks? (In US $) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 3.3.4 What was the total sales volume in 2015 (calendar or fiscal) or the 2015-16 academic year (estimated for the complete year not year to date) for the mobile carts or kiosks? (In US $) Broken out by with Café or without Café

Table 3.4.1 What was the total sales volume in 2015 (calendar or fiscal) or the 2015-16 academic year (estimated for the complete year not year to date) for the vending machines? (In US $)

Table 3.4.2 What was the total sales volume in 2015 (calendar or fiscal) or the 2015-16 academic year (estimated for the complete year not year to date) for the vending machines? (In US $) Broken out by Type of parent institution

Table 3.4.3 What was the total sales volume in 2015 (calendar or fiscal) or the 2015-16 academic year (estimated for the complete year not year to date) for the vending machines? (In US $) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 3.4.4 What was the total sales volume in 2015 (calendar or fiscal) or the 2015-16 academic year (estimated for the complete year not year to date) for the vending machines? (In US $) Broken out by with Café or without Café

Table 4 What was the total sales volume in 2014(calendar or fiscal) or the 2014-15 academic year) for the following types of food operations in the library?

Table 4.1.1 What was the total sales volume in 2014 (calendar or fiscal) or the 2014-15 academic year (estimated for the complete year not year to date) for the cafe? (In US $)

Table 4.1.2 What was the total sales volume in 2014 (calendar or fiscal) or the 2014-15 academic year (estimated for the complete year not year to date) for the cafe? (In US $) Broken out by Type of parent institution

Table 4.1.3 What was the total sales volume in 2014 (calendar or fiscal) or the 2014-15 academic year (estimated for the complete year not year to date) for the cafe? (In US $) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 4.1.4 What was the total sales volume in 2014 (calendar or fiscal) or the 2014-15 academic year (estimated for the complete year not year to date) for the cafe? (In US $) Broken out by with Café or without Café

Table 4.2.1 What was the total sales volume in 2014 (calendar or fiscal) or the 2014-15 academic year (estimated for the complete year not year to date) for the full restaurant? (In US $)

Table 4.3.1 What was the total sales volume in 2014 (calendar or fiscal) or the 2014-15 academic year (estimated for the complete year not year to date) for the mobile carts or kiosks? (In US $)

Table 4.3.2 What was the total sales volume in 2014 (calendar or fiscal) or the 2014-15 academic year (estimated for the complete year not year to date) for the mobile carts or kiosks? (In US $) Broken out by Type of parent institution

Table 4.3.3 What was the total sales volume in 2014 (calendar or fiscal) or the 2014-15 academic year (estimated for the complete year not year to date) for the mobile carts or kiosks? (In US $) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 4.3.4 What was the total sales volume in 2014 (calendar or fiscal) or the 2014-15 academic year (estimated for the complete year not year to date) for the mobile carts or kiosks? (In US $) Broken out by with Café or without Café

Table 4.4.1 What was the total sales volume in 2014 (calendar or fiscal) or the 2014-15 academic year (estimated for the complete year not year to date) for vending machines? (In US $)

Table 4.4.2 What was the total sales volume in 2014 (calendar or fiscal) or the 2014-15 academic year (estimated for the complete year not year to date) for vending machines? (In US $) Broken out by Type of parent institution

Table 4.4.3 What was the total sales volume in 2014 (calendar or fiscal) or the 2014-15 academic year (estimated for the complete year not year to date) for vending machines? (In US $) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 4.4.4 What was the total sales volume in 2014 (calendar or fiscal) or the 2014-15 academic year (estimated for the complete year not year to date) for vending machines? (In US $) Broken out by with Café or without Café

Table 5.1 Does the library plan any expansion or redesign of its food service or cafe operations over the next 3 years?

Table 5.2 Does the library plan any expansion or redesign of its food service or cafe operations over the next 3 years? Broken out by Type of parent institution

Table 5.3 Does the library plan any expansion or redesign of its food service or cafe operations over the next 3 years? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 5.4 Does the library plan any expansion or redesign of its food service or cafe operations over the next 3 years? Broken out by with Café or without Café

If so describe your plans or those of the firm holding a concession to the library's food service if this is the case. Broken out by Library’s approximate annual budget for all costs, 000’s$

Where will the funds come from to upgrade, alter, expand or otherwise improve your cafe or food service operations? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 6.1 Approximately what percentage of total revenues of the library cafe or restaurant are accounted for by sales of coffee and coffee products such as latte, coffee, espresso and cappuccino?

Table 6.2 Approximately what percentage of total revenues of the library cafe or restaurant are accounted for by sales of coffee and coffee products such as latte, coffee, espresso and cappuccino? Broken out by Type of parent institution

Table 6.3 Approximately what percentage of total revenues of the library cafe or restaurant are accounted for by sales of coffee and coffee products such as latte, coffee, espresso and cappuccino? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 6.4 Approximately what percentage of total revenues of the library cafe or restaurant are accounted for by sales of coffee and coffee products such as latte, coffee, espresso and cappuccino? Broken out by with Café or without Café

Table 7 Approximately what are estimated weekly sales in a typical or average week for by the following types of items: (in pieces)

Table 7.1.1 Approximately what are estimated weekly sales in a typical or average week for bagels, croissants, muffins? (in pieces)

Table 7.1.2 Approximately what are estimated weekly sales in a typical or average week for bagels, croissants, muffins? (in pieces) Broken out by Type of parent institution

Table 7.1.3 Approximately what are estimated weekly sales in a typical or average week for bagels, croissants, muffins? (in pieces) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 7.1.4 Approximately what are estimated weekly sales in a typical or average week for bagels, croissants, muffins? (in pieces) Broken out by with Café or without Café

Table 7.2.1 Approximately what are estimated weekly sales in a typical or average week for soda, iced tea, fruit juice and other cold drinks? (in pieces)

Table 7.2.2 Approximately what are estimated weekly sales in a typical or average week for soda, iced tea, fruit juice and other cold drinks? (in pieces) Broken out by Type of parent institution

Table 7.2.3 Approximately what are estimated weekly sales in a typical or average week for soda, iced tea, fruit juice and other cold drinks? (in pieces) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 7.2.4 Approximately what are estimated weekly sales in a typical or average week for soda, iced tea, fruit juice and other cold drinks? (in pieces) Broken out by with Café or without Café

Table 7.3.1 Approximately what are estimated weekly sales in a typical or average week for sandwiches? (in pieces)

Table 7.4.2 Approximately what are estimated weekly sales in a typical or average week for candy, potato chips, popcorn, pretzels and similar treats? (in bags) Broken out by Type of parent institution

Table 7.4.3 Approximately what are estimated weekly sales in a typical or average week for candy, potato chips, popcorn, pretzels and similar treats? (in bags) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 7.4.4 Approximately what are estimated weekly sales in a typical or average week for candy, potato chips, popcorn, pretzels and similar treats? (in bags) Broken out by with Café or without Café

Table 7.5.1 Approximately what are estimated weekly sales in a typical or average week for fruit? (in pieces)

Table 7.6.1 Approximately what are estimated weekly sales in a typical or average week for yogurt? (in containers )

Table 7.7.1 Approximately what are estimated weekly sales in a typical or average week for salads? (in servings)

Table 8.1 What is the average price of a medium-sized cup of coffee sold in your library cafe or restaurant? (Coffee from vending machines excluded) (In US $)

Table 8.2 What is the average price of a medium-sized cup of coffee sold in your library cafe or restaurant? (Coffee from vending machines excluded) (In US $) Broken out by Type of parent institution

Table 8.3 What is the average price of a medium-sized cup of coffee sold in your library cafe or restaurant? (Coffee from vending machines excluded) (In US $) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 8.4 What is the average price of a medium-sized cup of coffee sold in your library cafe or restaurant? (Coffee from vending machines excluded) (In US $) Broken out by with Café or without Café

Please tell us what are some of your bestselling food products? Broken out by Library’s approximate annual budget for all costs, 000’s$

Please tell us what are some of the slowest moving food and beverage products that you might like to eliminate from the menu? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 9.1 How much did the library cafe or restaurant earn in catering library events in the past year? (In US $)

Table 9.2 How much did the library cafe or restaurant earn in catering library events in the past year? (In US $) Broken out by Type of parent institution

Table 9.3 How much did the library cafe or restaurant earn in catering library events in the past year? (In US $) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 9.4 How much did the library cafe or restaurant earn in catering library events in the past year? (In US $) Broken out by with Café or without Café

Table 10.4 Does your cafe offer de-caffeinated coffee products? Broken out by with Café or without Café

Table 11.1 If your cafe offers any decaffeinated products at all what percentage of total coffee product sales are accounted for by decaffeinated products?

Table 11.2 If your cafe offers any decaffeinated products at all what percentage of total coffee product sales are accounted for by decaffeinated products? Broken out by Type of parent institution

Table 11.3 If your cafe offers any decaffeinated products at all what percentage of total coffee product sales are accounted for by decaffeinated products? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 11.4 If your cafe offers any decaffeinated products at all what percentage of total coffee product sales are accounted for by decaffeinated products? Broken out by with Café or without Café

Table 12.1 Does the cafe offer flavored coffee products such as hazelnut, French Vanilla or others?

Table 12.2 Does the cafe offer flavored coffee products such as hazelnut, French Vanilla or others? Broken out by Type of parent institution

Table 12.3 Does the cafe offer flavored coffee products such as hazelnut, French Vanilla or others? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 12.4 Does the cafe offer flavored coffee products such as hazelnut, French Vanilla or others? Broken out by with Café or without Café

Table 12.1 If so what percentage of coffee sales (not including cappuccino, latte and other such products) is accounted for by flavored coffee products?

Table 12.2 If so what percentage of coffee sales (not including cappuccino, latte and other such products) is accounted for by flavored coffee products? Broken out by Type of parent institution

Table 12.3 If so what percentage of coffee sales (not including cappuccino, latte and other such products) is accounted for by flavored coffee products? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 12.4 If so what percentage of coffee sales (not including cappuccino, latte and other such products) is accounted for by flavored coffee products? Broken out by with Café or without Café

Table 13 Rate the usefulness to you of offering any of the following types of food products

Table 13.1.1 Rate the usefulness to you of offering sugar free products

Table 13.1.2 Rate the usefulness to you of offering sugar free products Broken out by Type of parent institution

Table 13.1.3 Rate the usefulness to you of offering sugar free products Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 13.1.4 Rate the usefulness to you of offering sugar free products Broken out by with Café or without Café

Table 13.2.1 Rate the usefulness to you of offering gluten free products

Table 13.2.2 Rate the usefulness to you of offering gluten free products Broken out by Type of parent institution

Table 13.2.3 Rate the usefulness to you of offering gluten free products Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 13.2.4 Rate the usefulness to you of offering gluten free products Broken out by with Café or without Café

Table 13.3.1 Rate the usefulness to you of offering nut-free products

Table 13.3.2 Rate the usefulness to you of offering nut-free products Broken out by Type of parent institution

Table 13.3.3 Rate the usefulness to you of offering nut-free products Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 13.3.4 Rate the usefulness to you of offering nut-free products Broken out by with Café or without Café

Table 13.4.1 Rate the usefulness to you of offering low calorie products

Table 13.4.2 Rate the usefulness to you of offering low calorie products Broken out by Type of parent institution

Table 13.4.3 Rate the usefulness to you of offering low calorie products Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 13.4.4 Rate the usefulness to you of offering low calorie products Broken out by with Café or without Café

Table 14 Please list the average retail price that you charge your customers for the following items below: (In US $)

Table 14.1.1 Please list the average retail price that you charge your customers for muffins (In US $)

Table 14.1.2 Please list the average retail price that you charge your customers for muffins (In US $) Broken out by Type of parent institution

Table 14.1.3 Please list the average retail price that you charge your customers for muffins (In US $) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 14.1.4 Please list the average retail price that you charge your customers for muffins (In US $) Broken out by with Café or without Café

Table 14.2.1 Please list the average retail price that you charge your customers for croissants (In US $)

Table 14.2.2 Please list the average retail price that you charge your customers for croissants (In US $) Broken out by Type of parent institution

Table 14.2.3 Please list the average retail price that you charge your customers for croissants (In US $) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 14.2.4 Please list the average retail price that you charge your customers for croissants (In US $) Broken out by with Café or without Café

Table 14.3.1 Please list the average retail price that you charge your customers for meat sandwiches (In US $)

Table 14.3.2 Please list the average retail price that you charge your customers for meat sandwiches (In US $) Broken out by Type of parent institution

Table 14.3.3 Please list the average retail price that you charge your customers for meat sandwiches (In US $) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 14.3.4 Please list the average retail price that you charge your customers for meat sandwiches (In US $) Broken out by with Café or without Café

Table 14.4.1 Please list the average retail price that you charge your customers for scones (In US $)

Table 14.4.2 Please list the average retail price that you charge your customers for scones (In US $) Broken out by Type of parent institution

Table 14.4.3 Please list the average retail price that you charge your customers for scones (In US $) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 14.4.4 Please list the average retail price that you charge your customers for scones (In US $) Broken out by with Café or without Café

Table 14.5.1 Please list the average retail price that you charge your customers for large salads (In US $)

Table 14.5.2 Please list the average retail price that you charge your customers for large salads (In US $) Broken out by Type of parent institution

Table 14.5.3 Please list the average retail price that you charge your customers for large salads (In US $) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 14.5.4 Please list the average retail price that you charge your customers for large salads (In US $) Broken out by with Café or without Café

Table 14.6.1 Please list the average retail price that you charge your customers for large cookies (In US $)

Table 14.6.2 Please list the average retail price that you charge your customers for large cookies (In US $) Broken out by Type of parent institution

Table 14.6.3 Please list the average retail price that you charge your customers for large cookies (In US $) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 14.6.4 Please list the average retail price that you charge your customers for large cookies (In US $) Broken out by with Café or without Café

Table 14.7.1 Please list the average retail price that you charge your customers for bagels (In US $)

Table 14.7.2 Please list the average retail price that you charge your customers for bagels (In US $) Broken out by Type of parent institution

Table 14.7.3 Please list the average retail price that you charge your customers for bagels (In US $) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 14.7.4 Please list the average retail price that you charge your customers for bagels (In US $) Broken out by with Café or without Café

Table 15.1 How many full time and part time positions are accounted for by positions in the library cafe or other library food service operations?

Table 15.2 How many full time and part time positions are accounted for by positions in the library cafe or other library food service operations? Broken out by Type of parent institution

Table 15.3 How many full time and part time positions are accounted for by positions in the library cafe or other library food service operations? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 15.4 How many full time and part time positions are accounted for by positions in the library cafe or other library food service operations? Broken out by with Café or without Café

Table 16.1 How many part time positions are accounted for by positions in the library cafe or other library food service operations?

Table 16.2 How many part time positions are accounted for by positions in the library cafe or other library food service operations? Broken out by Type of parent institution

Table 16.3 How many part time positions are accounted for by positions in the library cafe or other library food service operations? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 16.4 How many part time positions are accounted for by positions in the library cafe or other library food service operations? Broken out by with Café or without Café

Table 17.1 What is the average number of hours worked for your part timers?*

Table 17.2 What is the average number of hours worked for your part timers? Broken out by Type of parent institution

Table 17.3 What is the average number of hours worked for your part timers? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 17.4 What is the average number of hours worked for your part timers? Broken out by with Café or without Café

Table 18.1 What is the average hourly rate of pay for your part timers? (In US $)

Table 18.2 What is the average hourly rate of pay for your part timers? (In US $) Broken out by Type of parent institution

Table 18.3 What is the average hourly rate of pay for your part timers? (In US $) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 18.4 What is the average hourly rate of pay for your part timers? (In US $) Broken out by with Café or without Café

Table 19.1 Approximately what is the total annual cost of salaries of the employees who work in the cafe or restaurant? (In US $)

Table 19.2 Approximately what is the total annual cost of salaries of the employees who work in the cafe or restaurant? (In US $) Broken out by Type of parent institution

Table 19.3 Approximately what is the total annual cost of salaries of the employees who work in the cafe or restaurant? (In US $) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 19.4 Approximately what is the total annual cost of salaries of the employees who work in the cafe or restaurant? (In US $) Broken out by with Café or without Café

Table 20.1 Does the library cafe or restaurant offer outdoor seating?

Table 20.2 Does the library cafe or restaurant offer outdoor seating? Broken out by Type of parent institution

Table 20.3 Does the library cafe or restaurant offer outdoor seating? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 20.4 Does the library cafe or restaurant offer outdoor seating? Broken out by with Café or without Café

Table 21.1 What is the maximum seating capacity of the library cafe or restaurant?

Table 21.2 What is the maximum seating capacity of the library cafe or restaurant? Broken out by Type of parent institution

Table 21.3 What is the maximum seating capacity of the library cafe or restaurant? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 21.4 What is the maximum seating capacity of the library cafe or restaurant? Broken out by with Café or without Café

Does the library plan to alter the seating arrangements in the library cafe or restaurant in any way? If so how? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 22.1 Does the library have vending machines in any of its buildings?

Table 22.2 Does the library have vending machines in any of its buildings? Broken out by Type of parent institution

Table 22.3 Does the library have vending machines in any of its buildings? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 22.4 Does the library have vending machines in any of its buildings? Broken out by with Café or without Café

Table 23.1 How many vending machines does the library have in all its locations and buildings?

Table 23.2 How many vending machines does the library have in all its locations and buildings? Broken out by Type of parent institution

Table 23.3 How many vending machines does the library have in all its locations and buildings? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 23.4 How many vending machines does the library have in all its locations and buildings? Broken out by with Café or without Café

Table 24.1 What was the approximate annual revenue of all vending machines located in all of the library buildings in the past year? (In US $)

Table 24.2 What was the approximate annual revenue of all vending machines located in all of the library buildings in the past year? (In US $) Broken out by Type of parent institution

Table 24.3 What was the approximate annual revenue of all vending machines located in all of the library buildings in the past year? (In US $) Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 24.4 What was the approximate annual revenue of all vending machines located in all of the library buildings in the past year? (In US $) Broken out by with Café or without Café

Table 25.1 Does the library have mobile kiosks or carts to serve out of the way places in the library?

Table 25.2 Does the library have mobile kiosks or carts to serve out of the way places in the library? Broken out by Type of parent institution

Table 25.3 Does the library have mobile kiosks or carts to serve out of the way places in the library? Broken out by Library’s approximate annual budget for all costs, 000’s$

Table 25.4 Does the library have mobile kiosks or carts to serve out of the way places in the library? Broken out by with Café or without Café

What are some of the best management ideas that you have used to improve your library cafe or food service over the past few years? It could be an idea in marketing, cooking, menu development or any other area. Broken out by Library’s approximate annual budget for all costs, 000’s$