Hours

About Us

At Salsa Brava, we only cook with the freshest ingredients available. All of our signature sauces and salsas are made from scratch daily using more than 2,000 pounds of fresh tomatoes a week. While most Mexican restaurants incorporate lard and MSG into their menus, we respectfully disagree with this cooking practice. At Salsa Brava, we care about our guests and are committed to providing you with the freshest and healthiest menu items possible. We use only the highest quality, leanest meats available and only traditional & aged cheeses. We cook our award-winning chips throughout the day in 100% Cholesterol Free Canola Oil. Our cooking processes cost more, but we know you are worth it. We sincerely thank you for dining with us and invite you to Eat Fresh and Live Well with Salsa Brava.