ABOUT

Green Age farms

Our company was founded with the desire to provide a sustainable, simple, space and resource efficient method of agriculture. The vertical farming systems we provide, drastically reduce the space required to grow food. Time and labor requirements are also greatly reduced due to the automated nature of these systems.

Our vertical farms enable anyone to grow food. From the backyard gardener to a full-time farmer, for personal use or commercially. It is our hope that through these systems we can help further develop and encourage the agriculture industry in Trinidad and Tobago.

Vertical Farming

LESS SPACE

Each unit of area in a vertical farm could allow up to 20 units of area of outdoor farmland to return to its natural state and recover farmlands due to development from original flat farmlands​

Less Water

Vertical farming uses 85% less water than traditional farming.​

LESS TIME

Our systems are fully automated, leaving you with a lot less to do. Weeding is also significantly reduced

​Vertical Farming achieves a high density food production for the commercial grower and space saving for the home gardener. Whether for the apartment patio, backyard greenhouse, small farm, or indoor classroom; vertical gardening planters are used by everyone and are everywhere. Vertical gardens simplify growing food such as kale, lettuce, tomatoes, cucumbers, herbs, peppers, and almost anything you can imagine.