October 30, 2016

Smoked Links with Seal Meat

This is "good" smoke, coming from a fire-line burnout
on the Junkins Fire three days ago.

I am still catching up after the evacuation, the firefighting, the meetings, and the general nervousness of having Chinook and Skycrane helicopters thumping over the house hour after hour. So here are some quick nature-blogging links.

Alethea Arnaquq-Baril: I'm
Inuit, so I grew up in the Arctic. I grew up hunting and eating seal
meat with my family, and as an Inuk, you just grow up hearing people
complain [about] and criticize seal hunters. It's just kind of always
been an issue for me, and I knew that when I became a filmmaker that I
was eventually going to have to cover this issue.

¶ When trekking poles became popular a few years ago, I had a sort of snobbish reaction. "Who needs two poles?" I thought. "They turn you into a beast of burden. Maybe if you are carrying a very heavy pack on rocky ground . . . "Other people put a positive spin on "beast," saying that the poles make them feel like a sure-footed quadruped. I am all for sparing your knees on long downhill trails, but I hate to have two hands occupied with poles. When I broke one of my old bamboo x-c ski poles a few years back, I cut them both down to walking-stick length and added rubber tips. But usually I carry only one, because the other hands needs to be free for a tool, a leashed dog, or whatever.But here is Randy Newberg, one of the few makers of hunting videos that I can stand to watch, making the case for them — with a video too.

“You can laugh at me all you want,” says Newberg. ” But there’s a reason
why this 51-year-old, gray haired fart, who drives a desk for a living a
good portion of the year, can go and hunt the mountains: trekking
poles.”