Restaurants in Whistler

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Whistler’s dining scene is filled with great restaurant experiences. Take Bearfoot Bistro's Ketel One Ice Room, for instance. It’s the world’s coldes... Read More

Whistler’s dining scene is filled with great restaurant experiences. Take Bearfoot Bistro's Ketel One Ice Room, for instance. It’s the world’s coldest vodka tasting room and the only permanent sub-zero vodka room in Canada. After enjoying award-winning executive chef Melissa Craig’s Wagyu beef or Berkshire pork, borrow an Arctic-ready parka and sample a few of the 50-some vodkas from across the globe.

Additionally, the Thunderbird Café is Whistler’s best-kept secret. It’s located in the free admission area of the First Nations Cultural Centre, where Café Cultural Ambassadors serve modern but authentic First Nations traditional foods like bison, sockeye salmon, and venison.