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About

Independently owned and free to choose our suppliers, we are uncompromising in our search for the best producers of food and drink. It is this pursuit of excellence that keeps diners returning time and again.

We believe good restaurants get three things absolutely right: food, service and ambience

In the kitchen you’ll find a dedicated team of skillful chefs to deliver seasonal menus brimming with sumptuous flavours. The menus offer exciting English food with a strong Italian and French influence using the best seasonal ingredients from like minded suppliers. Honest food with often a twist on the classical.

Light diners, hearty eaters and foodies sit comfortably side by side, welcomed by the Service Team who will ensure your experience is buoyed with attentive but unfussy service from the moment you arrive to the time you depart.

All this takes place within the atmosphere of this beautiful 15th century building. Historical memories have been retained even now as it has been meticulously refurbished and extended under the watchful eye of owners Martin & Jayne and Michael. The Plough has an intimate yet relaxed atmosphere – whether you’re dining beside the log fire in winter, or enjoying lunch in the garden while basking in the summer sunshine.

The Plough at Bolnhurst bustles with delighted guests who return again and again