Recipe of “walnut-honey cake”
You mix 1-1.5 cups of crushed nuts with melted butter and eggs (mix one at a time), sour cream, honey (melted), sugar and flour.
If you do not like sweet, you can put less sugar. Flour is very little comparing with the nuts.

Products are well mixed, add the whipped into foam egg whites and again carefully stir. Pan or sheet metal is greased with butter, put the dough in the form of bumps with a teaspoon and bake at a low temperature.