Meat

WARRENSBURG | The fruit that is regarded a love charm in traditional folklore will be celebrated at a family-oriented fall festival Friday Sept. 13, as the Warrensburgh Farmers’ Market holds its 6th annual Apple Festival in the Warrensburg RiversideRead more

April 22 marks a half century of celebrating Earth Days, but do we observe it? Beyond Earth Day there is a growing national debate over the Green New Deal. We can each do our part by reducing our driving, use of electricity and consumption of animalsRead more

With crippling storms hitting our country in past months, we look forward to the first day of spring, balmy weather and a superb second chance to actualize those New Year’s resolutions favoring more exercise and healthy eating.Read more

With the glow of Christmas barely behind us, we look forward to the new year and the customary New Year’s resolutions: Reduce social media, reduce weight and this year, reduce animal food consumption.Read more

The colors of fall are coming soon, believe it or not. The orange of pumpkins, the yellows of squash, the greens of spinach and beans, the purples of grapes, the reds of apples, along with the cream color of milk and cheeses.Read more

MIDDLEBURY — The Eagle visited the Middlebury Farmers market last week and was pleasantly surprised to find a small but vibrant outdoor market offering wholesome locally produced foods and other products.Read more

The Animal Welfare Institute (AWI) has given Vermont a near failing grade when it comes to enforcing humane treatment of animals at slaughterhouse facilities, but the state’s agriculture agency disagrees with the rating.Read more

RUTLAND – The Vermont Butcher Shop, the leading proprietor of “honest” meats and victuals from the Green Mountain State and surrounding area, will soon provide the newest ingredient in Rutland’s ongoing revitalization.Read more

This Wednesday marks the beginning of Lent, the 40-day period before Easter when many Christians abstain from animal foods in remembrance of Jesus’ 40 days of fasting in the desert before launching his ministry.Read more

Feb. 10 is the beginning of Lent, the 40-day period before Easter, when many Christians abstain from animal foods in remembrance of Jesus’ 40 days of fasting in the desert before launching his ministry.Read more