Over 50,000 copies sold. This title is now updated with a new cover and durable, stay flat coil binding. Although the tastes are rich and complex, southwestern cooking is simple. Color photographs and straightforward directions show you how to enjoy the delicious traditional food of the Southwest at home. ^~Author: Lynn Nusom^~Publisher: Western National Parks Association ^~ISBN:9781877856891 ^~Soft cover: 64 pages, 6" x 9"