The particularity with our products is that we combine all of these criteria at the same time. Our customers tell us that they have not found any other products that can be compared to ours. Of course the competition is starting to get stiffer, but the formulation of our recipes gives us a major competitive advantage in terms of flavour / nutrition / health / localism.

The ethics that go into the making of our products are as follows:

Organic, gluten-free and dairy-free products

Raw materials, for optimum fibre and micronutrients

Diversified raw ingredients make for "a varied diet we can eat when making the most of no wheat". Our recipes contain 5 to 12 different plants