Fat and/or oil composition
Provided is a fat or oil composition, comprising: (A) from 0.02 to 1.8 mass % of a free type triterpene alcohol; and (B) 1.4 mass % or less of a fatty acid ester type triterpene alcohol, in which...

202

8978541

Brewed beverage appliance and method
A beverage assembly includes a housing having a liquid reservoir, an inlet portion formed in the housing, a beverage container configured to be removably accommodated within the inlet portion and...

203

8980346

Process for preparing hard butter
The present invention relates to a process for preparing a hard butter, which comprises conducting transesterification between one or more selected from the group consisting of straight-chain...

Food product with filling
The bulk density of food products with a center fill mat can be reduced by expanding the food strands making up the center fill mat. A method for producing food products with fillings having low...

Fried food products having reduced fat content
Methods of making reduced-fat or fat-free fried food products, and products made according to the methods, in which food pieces are coated with an aqueous adhesion mixture including a protein, and...

218

8978546

Device for preserving and dispensing wine
This invention provides a device for preserving and dispensing a beverage, having: (a) a housing including one or more compartments, each compartment for storing a beverage container; and (b) one...

Method of treating hot cooking oil
A method of treating used cooking oil provides for exposing agitated oil for up to five minutes to a mixture of sodium silicate and silica xerogel in powder form, and filtering resulting oil...

Drink flavouring straw
The present invention relates to a receptacle which comprises a generally elongate tubular body, a plurality of pellets of a predetermined size and shape containing a predetermined measure of...

223

8980349

Food product having a casing
The present invention is directed to a process for preparing a food product having a casing, the process comprising the step of applying a casing paste comprising alginate and a sparingly soluble...

Lipid mixture for infant nutrition
The subject invention thus provides a composition comprising at least one triglyceride, at least one phospholipid and at least one poly-unsaturated fatty acids (LC-PUFA); wherein at least about 1%...

Food with depression
[Object] To provide a food product that exhibits excellent solubility, such as solid milk. [Means] The above purpose is achieved by a food product having a top surface (4) including a flat area...

Concentrated shelf stable liquid coffee
The present invention is directed to a technique of producing an ultra-concentrated liquid coffee that is shelf-stable at ambient temperature without the need for refrigeration or freezing. This...

235

8975495

Wheat cultivar WB9518
The invention relates to the wheat cultivar designated WB9518. Provided by the invention are the seeds, plants and derivatives of the wheat cultivar WB9518. Also provided by the invention are...

236

8974845

Shelling of cooked eggs
An improved process for peeling hard boiled eggs includes contacting the cooked egg with a cold inert gas before peeling.

Containers and serving trays for snack foods
A snack holder includes a generally frustoconical or cone shaped upper cup section and a frustoconical or cone shaped lower support section with the upper section having a circular lower base...

239

8967039

Avocado skinning and pulping device
An Avocado Skinning and Pulping Device. The avocado pulper has two grip belts approximately oval in shape and further having a plurality of grip plates around the grip belts. The grip plates are...

Method for brewing beer
A device for brewing beer, particularly a wort pan (1), with a container body (2) to receive a wort reservoir (3) is described. The device contains an internal boiler (4) arranged in the container...

242

8968804

Methods for managing weight loss and body mass
The invention provides methods for promoting weight loss by an animal, promoting weight loss by an animal while preventing or minimizing loss of lean body mass by the animal, preventing a...

Method for producing a mixed product
The invention relates to a method for producing a liquid mixed product from at least one liquid base component and at least one liquid additive, which is added to the base component in a metered...

Wheat cultivar WB6341
The invention relates to the wheat cultivar designated WB6341. Provided by the invention are the seeds, plants and derivatives of the wheat cultivar WB6341. Also provided by the invention are...

Method for producing fats and oils
The present invention discloses a safer, more effective and industrially suitable method for producing fats and oils rich in a XUX triglyceride wherein the contents of a XXX triglyceride and a XX...