impaler:If you think the spicy McChicken is too spicy, you obviously can't handle anything spicy. So why would you order to begin with?

Saddest thing I've seen in my grocery store: Extra Mild Salsa. I grew up on British food with spices treated as suspicious stuff that only crazy foreigners would use...and I still think that if you're buying Extra Mild Salsa you should just kill yourself, because the world is obviously going to be too hard for you.

God Is My Co-Pirate:impaler: If you think the spicy McChicken is too spicy, you obviously can't handle anything spicy. So why would you order to begin with?

Saddest thing I've seen in my grocery store: Extra Mild Salsa. I grew up on British food with spices treated as suspicious stuff that only crazy foreigners would use...and I still think that if you're buying Extra Mild Salsa you should just kill yourself, because the world is obviously going to be too hard for you.

timujin:God Is My Co-Pirate: impaler: If you think the spicy McChicken is too spicy, you obviously can't handle anything spicy. So why would you order to begin with?

Saddest thing I've seen in my grocery store: Extra Mild Salsa. I grew up on British food with spices treated as suspicious stuff that only crazy foreigners would use...and I still think that if you're buying Extra Mild Salsa you should just kill yourself, because the world is obviously going to be too hard for you.

What about curries, are they spicy at all?

Not growing up they weren't. It took Mr. Co-Pirate to teach me about dhansak and madras curry and mole and Thai chillies.

God Is My Co-Pirate:impaler: If you think the spicy McChicken is too spicy, you obviously can't handle anything spicy. So why would you order to begin with?

Saddest thing I've seen in my grocery store: Extra Mild Salsa. I grew up on British food with spices treated as suspicious stuff that only crazy foreigners would use...and I still think that if you're buying Extra Mild Salsa you should just kill yourself, because the world is obviously going to be too hard for you.

I guess you have never been to Germany, where anything other than salt is considered molten lava unfit for human consumption.

You know, I've gotta wonder... The only times in my life I've nearly cried out in pain over food being too spicy was when I let friends from China cook "down home" meals. What the heck could they have put in there to get a Chinese dude to say it was too hot, that's what I wanna know.

/though the article does say the guy may not have been wrapped too tight//or he could just be a wimp

Where do all these precious snowflakes come from?It is like they suddenly pop into existance and are THE first to evar experience whatever angst is of the moment.No perspective, no balance, like Mittens, a bug in a person suit.

God Is My Co-Pirate:impaler: If you think the spicy McChicken is too spicy, you obviously can't handle anything spicy. So why would you order to begin with?

Saddest thing I've seen in my grocery store: Extra Mild Salsa. I grew up on British food with spices treated as suspicious stuff that only crazy foreigners would use...and I still think that if you're buying Extra Mild Salsa you should just kill yourself, because the world is obviously going to be too hard for you.

Old El Paso makes an extra mild taco kit now. It's actually not bad though they have a seasoning package that you mix with some sour cream to make a topping with. Before anybody jumps on me for making tacos from a kit please understand that I live in rural Nova Scotia, short of making them from scratch it's basically the only way to actually get taco shells.

I find it hard to believe that any fast food labelled as spicy contains any more heat than a single drop of my homemade chilli that I actually go pretty easy on so my wife will enjoy it. The only exception to this rule is the Tim Horton's Jalapeno bagels which while not really spicy per say contain a lot more heat that any other mass marketed food I've encountered.

snocone:Where do all these precious snowflakes come from?It is like they suddenly pop into existance and are THE first to evar experience whatever angst is of the moment.No perspective, no balance, like Mittens, a bug in a person suit.

That reminds me of a friend I have who claims to be good at everything that she tries. What she fails to mention is that if she isn't immediately good at something, she'll give up and never try it again.

The_Sponge:dopekitty74: I used to work at kfc. We had a customer complain that the zinger sandwich was too spicy and they wanted a less spicy one, but they didn't call the cops...

Whoever came up with the saying "the customer is always right" should be biatch-slapped.

It's actually just that that saying is always misused. It doesn't mean "if a customer wants a free meal and to fark your sister you should let him." It is that you can't tell customers what they want. If they want a meal and to fark your sister you aren't going to get far trying to sell them a drink and a Bible.

Egoy3k:Old El Paso makes an extra mild taco kit now. It's actually not bad though they have a seasoning package that you mix with some sour cream to make a topping with. Before anybody jumps on me for making tacos from a kit please understand that I live in rural Nova Scotia, short of making them from scratch it's basically the only way to actually get taco shells.

meh, making taco's from a kit is a perfectly acceptable weekday night food choice. quick, easy, relatively healthy and cheap.

unchellmatt:You know, I've gotta wonder... The only times in my life I've nearly cried out in pain over food being too spicy was when I let friends from China cook "down home" meals. What the heck could they have put in there to get a Chinese dude to say it was too hot, that's what I wanna know.

They have a billion people and quite a few different cuisines, they don't all like hot

God Is My Co-Pirate:impaler: If you think the spicy McChicken is too spicy, you obviously can't handle anything spicy. So why would you order to begin with?

Saddest thing I've seen in my grocery store: Extra Mild Salsa. I grew up on British food with spices treated as suspicious stuff that only crazy foreigners would use...and I still think that if you're buying Extra Mild Salsa you should just kill yourself, because the world is obviously going to be too hard for you.

timujin:God Is My Co-Pirate: impaler: If you think the spicy McChicken is too spicy, you obviously can't handle anything spicy. So why would you order to begin with?

Saddest thing I've seen in my grocery store: Extra Mild Salsa. I grew up on British food with spices treated as suspicious stuff that only crazy foreigners would use...and I still think that if you're buying Extra Mild Salsa you should just kill yourself, because the world is obviously going to be too hard for you.

What about curries, are they spicy at all?

That's something only a piss-head will eat.

Or so I learned in this documentary about British life I watched.

/Think it was called 'Snatch' or something.//Had nothing to do with skanky British whores. 1/5