December 15, 2017

Eggless Basbousa - Mediterranean Treat !!

Basbousa is most popular all over the Middle East and every country makes it slightly different. This cake like sweet is made using semolina & coconut as a main ingredient and soaked in sugar syrup. This dessert is supposed to be really sweet and it tastes best that way, but you can adjust the quantity of sugar that goes into the syrup, if you want a less sweeter version. In fact, it is an extremely tasty one and the recipe is very easy to follow. You are going to love it :)