ingredients

directions

Heat the oven to 350 degrees F. In a 10-inch skillet, cook the bacon on medium-high heat until crisp. Drain the grease; crumble the bacon. In a medium bowl, combine the Simply Potatoes, cream cheese, bacon and salt; stir to mix well. Spoon about 2/3 cup Simply Potatoes mixture into six 1-cup glass custard cups or ramekins. Top each with 1 tablespoon cheese. Sprinkle lightly with paprika.

Bake 15 to 20 minutes, or until heated through. Garnish each with chopped fresh chives.

Recipe reprinted by permission of Simply Potatoes. All rights reserved.

RecID 11551

nutrition information per serving

These nutrition facts are calculated according to the ingredients listed in this recipe. Any substitutions will change these facts. Although we strive for accuracy, please note that food manufacturers occasionally change their food formulas, which could affect the calculations as shown.