5 new dishes to drool over at Draft Gastropub

Draft Gastropub introduces new dishes to match your favorite drinks drinks with so be sure to reserve a table for a fun night of dining.

Draft Gastropub introduces new dishes to match your favorite drinks with so be sure to reserve a table for a fun night of dining.

Put together by Draft's executive chef Carlo Miguel, the quarterly specials offer customers new entrees and a delightful dessert. All go well with Draft's premium quality European draft beers, fresh brews, and imported booze which are some of the best in the city.

A happy pile of deliciousness is the Chicken Pie brimming with chicken, mushroom and double-smoked bacon fillet, served with Tiger style with mashed potatoes, mashed peas, and gravy.

Beef Pie

If beef is your fancy, Chef Carlo Miguel creates his version of another pub favorite, the Meat Pie, filled with beef and pepper and again, served with Tiger style.

Triple Threat Sandwich

Roast beef may be a pub fixture but Draft does it oh so well. Its Triple Threat Sandwich just brims with juiciness with generous slices of roast beef and yes, more meat! There are Hungarian sausages and slow barbecued pulled pork. All these are then topped with caramelized onions, coleslaw and served with fries.

Draft Gastropub marks its 5th year via “The Great Draft Anniversary Sale” that offers a 50% discount on all its dishes from opening to closing time (for dine-in guests only, not for take-away or delivery orders.)