Friday, September 30, 2011

Breakfast Banana Splits . . . you want one.

My favorite story about banana splits involves my dad and Uncle Mike . It seems years and years and YEARS ago, they decided to have an eating contest. They consumed massive amounts of pizza and then went for banana splits. My dad finished his, but my Uncle Mike saved his favorite part of the banana split for last, and was too full to eat it. Somehow, this made a very big impression on me when I was a kid.

I found this idea through Pinterest...which led me to The Kitchn (love). Their breakfast banana splits may be a *tad* bit healthier, topped with jam, but hey...you have to get your daily intake of Nutella somewhere!

Like everyone else, I think these look spectacular, but I really came here to comment on your BOWLS! I haven't seen anyone else with Currier and Ives china! This is my everyday dishware. I collected it for a long time and then decided to put it to good use. Too cute to see it on your blog!

Such a great idea! Our dietary restrictions mean we can't eat sugar (or bananas), but this gives me a great idea to mix some cocoa powder into the almond butter and drizzle it over the strawberries and yogurt. OMNOMNOM.

Those look AH-mazing! That, and I love that you have the same dishes/bowls that my mom had when I was growing up. That pattern is a sweet flashback for me. Is it a Texas thing? I was born & raised in Nacogdoches. ♥

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