When it comes to White Burgundy producers, a few hundred years of experience is fairly normal. Cagnerot is a relatively new producer (since the early 1800s), but they grew grapes for centuries before that!

Kudos to Ali and Eric - In a land of generic Chardonnay, there is an intensity that runs through this wine from its first touch on the tip of the tongue to back of the palate after its long finish fades away.