Icelandic chef joins RAW:almond team for the first time in Winnipeg

WATCH: For the first time, award winning Icelandic chef Viktor Örn Andrésson joins Mandel Hitzer of deer + almond, designer Joe Kalturnyk and a team of chefs from across Canada at RAW:almond in Winnipeg.

“I knew that Gimli was the biggest most Icelandic population of Icelandic people outside of Iceland so I… was always really excited to come and meet all these people who used to live in Iceland before,” Andrésson said.