Peanut Chikkis | Shengdana Chikki

Makar Sankranti is around the corner. Makar Sankranti, the harvest festival is celebrated in different manner in different states of India. As regards food, sesame seeds, groundnuts, sugarcane, rice, jaggery etc. are important ingredients used in preparing various dishes, to celebrate this festival. Some of the common sweets prepared for Makar Sankranti are til laddoos, til chikkis, til vadis, sweet Pongal, peanut chikkis etc. Today, let us see how to make peanut chikkis.