"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Ingredients:

Ingredients:

Directions:

Directions:

Cook broccoli in salted water for 5 minutes. Drain. Mix eggs, mayonnaise, cheese, soup, and onion and combine with broccoli. Pour in a greased casserole dish and top with crumbled Cheeze-its. Bake at 350º for 45 minutes.

Personal
Notes:

Personal
Notes:

This recipe came from my sister-in-law, Betty Sue McGilberry. The first time we had this Tom told her he did not eat broccoli. He ate seconds of this!

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