Job Description for Kitchen Chef

Kitchen chefs prepare foods for their establishment's diners. They may work for private institutions such as restaurants, entertainment venues, cruise ships and large corporations, as well as public institutions such as schools and public hospitals. Tasks performed by kitchen chefs include planning the menu, supervising kitchen assistants, waiters, and hostesses, and preparing food. Food preparation tasks may include cutting meat, vegetables and fruit; preparing stuffing, glazes and sauces; assembling plates to be sent to diners; and overseeing the food preparation tasks performed by subordinates in the kitchen. Kitchen chefs may conduct ordering and bookkeeping work for their restaurant as well.

Many kitchen chefs receive on-the-job training; however, they often attend culinary and vocational schools to learn their trade. Kitchen chefs usually begin their careers by working under the supervision of an experienced chef, and they must develop an in-depth understanding of food preparation and presentation; they often specialize in a particular type of cuisine. Many chefs are employed by their restaurant's owners, although some chefs own their own restaurants. Kitchen chefs hold a physically demanding job, and they often work long hours and may work late into the evening. They work on their feet for much of the day and are sometimes required to lift heavy objects. (Copyright 2019 PayScale.com)

Kitchen Chef Tasks

Prepare appetizers, salads, sandwiches, sauces, stuffing, and glazes.

May supervise pantry staff.

Utilize extra meat in new menu items.

Chop, slice, grind, and garnish meats, vegetables, and cheeses.

About Chicago, Illinois

County, State

Cook County, Illinois

Population

2,720,556

Gender

Male:

1,320,015 (48.5%)

Female:

1,400,541 (51.5%)

Chicago (/ʃᵻˈkɑːɡoʊ/ or /ʃᵻˈkɔːɡoʊ/), officially the City of Chicago, is the third-most populous city in the United States. With over 2.7 million residents, it is the most populous city in the state of Illinois and the Midwestern United States, and the county seat of Cook County. The Chicago metropolitan area, often referred to as Chicagoland, has nearly 10 million people and is the third-largest in the U.S.
Chicago was incorporated as a city in 1837, near a portage between the Great Lakes and the Mississippi River watershed, and grew rapidly in the mid-nineteenth century. The city is an international hub for finance, commerce, industry, technology, telecommunications, and transportation: O'Hare International Airport is the second-busiest airport in the world when measured by aircraft traffic; the region also has the largest number of U.S. highways and rail road freight. In 2012, Chicago was listed as an alpha global city by the Globalization and World Cities Research...