In a tartar style: ``Kagoshima`` Wagyu beef in pickles dressing

85,00€

The shared courses are plus

5,50€

Menu ``2017 short stories``

180,00€

``Tradition 2017`` Menu

155,00€

Bread service

5,50€

Miramar is a dream come true. A life-long, professional, family-made project, with the past and present coming together in Llançà. There, where the sea and mountains meet, Paco Pérez showcases his vision of culinary tradition and the avant-garde.