One Author’s Travel and Writing Blog

Typically, I don’t like to eat outside. However, there’s nothing like lunch with a view. We happened to be only a few blocks from El Escorial in Spain and there was a series of restaurants with outdoor seating that looked out over the palace. Therefore, I broke the rules, took a table, and settled in for a nice lunch. The menu of the day featured some interesting choices, none of which I can explain in Spanish. The first plate was a shrimp in cream sauce over a puff pastry as you can see here:

Tasty and light, despite the cream sauce. The other first plate was a mushroom concoction with the same cream base as you can see below:

You can see one of the Escorial towers in the background there and get a sense of the view from this table. Quite nice, eh? Well, there was a main course, it was a sort of lamb rolitini type of thing as shown in the next photo.

The meal was tasty as was the wine. Sadly, El Escorial was closed for a holiday. My sightseeing was limited to the outside areas, which are nothing more than stone plazas. Always good to call ahead or check the internet to see what attractions will or will not be open. Lesson learned.)