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This 27" electric single wall oven from Viking's Premiere Professional 5 Series offers large capacity, convection cooking, infrared broiler and many other great features. Designed with the Vari-Speed Dual Flow convection system with the largest fan in the industry, you have maximum airflow for even heating and excellent cooking results. This oven also features self-cleaning for easy cleanup. Available at AppliancesConnection

Features:

Commercial-Type Cooking Power

Largest oven cavity in the industry makes room for all your cooking needs

Patented Vari-Speed Dual Flow™ convection system has the largest fan in the industry; the 8 1/2" two-speed fan works bi-directionally for maximum airflow and excellent cooking results

Oven can be installed flush to the cabinet with the accessory Flush Mount Installation Kit

Oven can be installed in a normal application to stand proud from the face of the cabinet

Specifications:

Dimensions

Width:

26.5"

Exterior Width:

27"

Height:

29.5"

Depth:

25.75"

Depth with door at 90 degrees:

46"

Cutout Width:

25.5"

Cutout Height:

28.125"

Cutout Depth:

24"

Flush Mount Cutout Height:

30.75"

Flush Mount Cutout Depth:

25.75"

Total Capacity

Capacity:

4.1 cu. ft.

General Specifications

Style:

Single

Fuel Type:

Electric

Series:

Professional 5

Convection:

Yes

Control Type:

Knobs

Sabbath Mode:

No

Self-Cleaning:

Yes

Oven Racks:

3

Delay Bake:

Yes

Other Specifications

Oven Lighting Type:

Halogen

Number of Light Bulbs:

3

Handle Type:

Heavy Duty Door Handle

Rack Positions:

6

Electrical Requirements

Volts:

240 Volts

Frequency:

60 Hz.

Minimum Volts:

208 Volts

Amps at 240 Volts:

24 Amps

Amps at 208 Volts:

20.8 Amps

Vari-Speed Dual Flow Convection

Maximize airflow and fluffiness with Vari-Speed Dual Flow Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.

Tru Convection Cooking

TruConvec Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.

Concealed Bake Element

Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.

TruGlide Full Extension Rack

Six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide™ Full Extension Rack.

Rapid Ready Preheat System

Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.

Gourmet-Glo Infrared Broiler

Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo Infrared Broiler. Intense heat from broiler sears meats and fish, locking in juices.

TimePiece™ Clock/Timer

This precision instrument marks time in both digital and analog modes, helping you eye baking/broiling times for juicy roasts, perfect souffles, and warm loaves of bread.

Current Rebates

Viking - Buy One Get One Free Appliance

Get a FREE Viking Dishwasher or Microwave when you purchase one of the following kitchen appliance options:

Please Note:
It is the sole responsibility of the customer to download, fill up and mail the rebate within the allotted time period. Please make sure to follow all instructions. AppliancesConnection cannot be held responsible for rebates which are denied or not claimed.

This 27" electric single wall oven from Viking's Premiere Professional 5 Series offers large capacity, convection cooking, infrared broiler and many other great features. Designed with the Vari-Speed Dual Flow convection system with the largest fan in the industry, you have maximum airflow for even heating and excellent cooking results. This oven also features self-cleaning for easy cleanup. Available at AppliancesConnection

Features:

Commercial-Type Cooking Power

Largest oven cavity in the industry makes room for all your cooking needs

Patented Vari-Speed Dual Flow™ convection system has the largest fan in the industry; the 8 1/2" two-speed fan works bi-directionally for maximum airflow and excellent cooking results

Vari-Speed Dual Flow Convection

Maximize airflow and fluffiness with Vari-Speed Dual Flow Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.

Tru Convection Cooking

TruConvec Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.

Concealed Bake Element

Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.

TruGlide Full Extension Rack

Six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide™ Full Extension Rack.

Rapid Ready Preheat System

Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.

Gourmet-Glo Infrared Broiler

Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo Infrared Broiler. Intense heat from broiler sears meats and fish, locking in juices.

TimePiece™ Clock/Timer

This precision instrument marks time in both digital and analog modes, helping you eye baking/broiling times for juicy roasts, perfect souffles, and warm loaves of bread.

Please Note:
It is the sole responsibility of the customer to download, fill up and mail the rebate within the allotted time period. Please make sure to follow all instructions. AppliancesConnection cannot be held responsible for rebates which are denied or not claimed.

Lovely unit that fit well into my kitchen. I tend to make whole chickens and occasionally turkeys so this was such a blessing to my cooking. Have yet to try all the
features and functions but so far it is working out pretty well.

This is the first time ever I’m using wall oven and I absolutely love it. working great and very easy to use. First attempt was baking a cake for my husband and it came out perfectly. Love the convection feature. Working like a pro…!