What’s in RePear? Plenty.

RePear starts with freshly picked pears and pure water, gently cooked
and pressed to a pulp. Then we combine it with licorice root, honey suckle,
lily bulb, monk fruit, mint and chrysanthemum, the traditional Chinese herbs
chosen for their taste and effectiveness. Last, we put a little bit all natural
rock sugar in to enhance the taste and the smoothness of the drink. All the
ingredients used are gluten free. RePear is not made from concentrate, no
preservatives, no artificial flavorings, no cholesterol. And the only thing
concentrated is the flavor.

Licorice root

One of the most widely used herbs in folk remedies, licorice root brings harmony to RePear, and is traditionally used to help the body cope with stress.

Honeysuckle

In traditional Chinese medicine, honeysuckle is used to clear heat in the body and to remove toxins from the lungs. Chinese herbalists also consider honeysuckle to be antibacterial.

Lily Bulb

Traditionally in China, dried lily bulbs are revered for their sweet and slightly cold properties. Herbalists use lily bulbs to treat coughs and to improve one’s focus.

Rock Sugar

With a milder flavor than refined sugar, rock sugar is used in Chinese folk remedies to bring balance through its neutral properties. It’s traditionally used to nourish yin and clear heat.

Monk Fruit

Also known as “Buddha fruit”, Monk fruit is native to China. For years, Chinese herbalists have used monk fruit in remedies to relieve anything from sore throats to digestive issues.

Chrysanthemum

Used by Chinese herbalists because of its naturally cooling properties, Chrysanthemum also possesses high amounts of β-Carotene, which help in postponing the aging process and age related blindness.