Carter Elementary School

This lineup was incorporated into a brand new Elementary School. They serve approximately 450 kids in multiple waves for each meal.

Successes:

These serving lines are a huge improvement over the previous system- with self-draining hot wells, the cafeteria staff do not have to spend time removing water at the end of the day- they used to use a shop vac! Students are eating a lot more fruits and vegetables, and speed is greatly improved.

Equipment Includes:

Self-Service Lines with Cold, Hot, and Frozen Holding

Duke Double-Deck Adjustable Food Guards

A La Carte Area for Increased Grab-N-Go Merchandising

Various Heights in-line

Hot well drains

Advantages:

Lowered height at important full-serve areas for elementary students without moving tray slide