PRESS RELEASE

Rooting from South of France, the Provence region. Imagine dining at the coast of the Mediterranean Sea, we too, avoid butter and cream, whilst enhancing on seasonal, crisp-tasting dishes. Our chef selects only the freshest local and imported local seasonal ingredients.
Of course, to complete the ...More

Rooting from South of France, the Provence region. Imagine dining at the coast of the Mediterranean Sea, we too, avoid butter and cream, whilst enhancing on seasonal, crisp-tasting dishes. Our chef selects only the freshest local and imported local seasonal ingredients.

Of course, to complete the atmosphere, a selection of wines is available together with a beautiful serene garden nestled in the bustling old Charoenkrung area. Not to mention, the French embassy is just around the corner, hence our name ‘French St.’

Let us assure you, there will be no white tablecloths, no butter nor stars. Get away and rosé all the way. (Dec 2017)