Friday, November 20, 2009

Best Enchiladas Verdes!

Enchiladas and I have a love/hate relationship. I've tried for years to find the right recipe, the one that I really like and won't stray from and unfortunately I've had little to no luck, years or searching actually culminating in me making a tray of enchiladas and dumping them straight into the trash before serving to the family.

Then I got my new Taste of Home Cookbook and saw this recipe and thought....well....why not, it's worth a try.

Holy Moly, was it ever. These are by far the best enchiladas I've tried EVER.

7 comments:

Those look fabulous Sandra! I always made my family chicken and turkey enchiladas which they especially enjoyed after Thanksgiving. I will have to give your version a try. They look exceptionally good!!

About Me

BLOGGER, MOM, WIFE, HOMEMAKER

I'm a stay at home mom to a beautiful daughter and a handsome son. A once Air Force Wife now living the quiet life, with her retired Sergeant.
I am Portuguese, and spent most of my childhood in South Africa.
I love God, England, crocheting, cooking, period dramas, sewing, reading canning, old pioneer times, photography and thrift store shopping.
I live a simple but good life with my beautiful family.