After leaving the food mecca that is New York City for rural New Jersey, Laura Theodore, the TASTE award-winning host of public television’s Jazzy Vegetarian created the concept of “vegan-ease.” Laura believes that anyone, no matter where they live, can easily – and economically – create delicious plant-based meals that will be embraced by any foodie, whether […]

It can be difficult to find truly indulgent vegan desserts—especially chocolate. But for the first time, chocolate cakes, brownies, truffles, puddings, ice creams, and more are within reach: dairy-free, organic, fair-trade, and sublime.

I’ll be returning to Rancho La Puerta the week of June 27, 2020 I will be offering three hands-on culinary experiences, 3.5 hours each, during which you will enjoy preparing the dessert recipes along with your fellow[...]