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Here's the recipe as I got it online. Can't find it anymore so that's why the link is not included. Sorry for the stains but they are well used. I don't always follow the recipe exactly, depending on what I have around at the time, and I usually cut the recipe in half which makes enough to feed me supper all week:

Below are 6 simple variations. There are supposed to be 7 but I guess I didn't like one so didn't print it. Must have been red meat based, meatballs maybe?