tag:blogger.com,1999:blog-4076512766542231243.post195868822687621311..comments2018-04-24T10:38:34.849+09:30Comments on Of the Kitten Kind: Vegan Parsnip and Leek Hash Browns. Sally Kittenhttp://www.blogger.com/profile/18067491168425606584noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-4076512766542231243.post-14768170922038665342016-10-12T22:57:30.215+10:302016-10-12T22:57:30.215+10:30Thanks for sharing this super easy recipe, it even...Thanks for sharing this super easy recipe, it even looks like a healthy meal. Will give it a try for sure. Cheers!Jen Brookshttp://www.bestpressurecookershq.com/noreply@blogger.comtag:blogger.com,1999:blog-4076512766542231243.post-83032485256064238252015-08-01T09:36:08.895+09:302015-08-01T09:36:08.895+09:30I&#39;m a big fan of grinding up chia with water a...I&#39;m a big fan of grinding up chia with water as an egg replacer. It works so well. 😊Sally Kittenhttps://www.blogger.com/profile/18067491168425606584noreply@blogger.comtag:blogger.com,1999:blog-4076512766542231243.post-19756887990652598802015-07-31T08:22:09.431+09:302015-07-31T08:22:09.431+09:30This comment has been removed by the author.Sally Kittenhttps://www.blogger.com/profile/18067491168425606584noreply@blogger.comtag:blogger.com,1999:blog-4076512766542231243.post-6163025804931706932015-07-30T21:01:42.523+09:302015-07-30T21:01:42.523+09:30They sound yummy and thanks for the tip about chia...They sound yummy and thanks for the tip about chia. I never thought of using it in this way!Tea and Sympaticohttps://www.blogger.com/profile/05891916492039752232noreply@blogger.com