Our 25 acre sustainably farmed Estate Vineyard is located on an undulating east-facing slope of one of the appellation's famous ridgelines. From this classic site and in tandem with some of ou... Read More

The Pinot Noir is made with an initial extended cold maceration of the grapes with their juice (for the extraction of concentrated flavors without tannin), followed by a traditional Burgundian... Read More

Complex on the nose and downright Burgundian, with burnished wild cherry, mineral, gorgeous raspberry fruit, and a touch of old wood, all topped with nuanced smoke notes. There’s nice concentr... Read More

Bright on the nose with a bit of a stemmy/floral/dark oily herbal element to the dark, almost curranty fruit. This is a little soft on the palate and broad in the mouth, full of earthy forest ... Read More