Beer Menu

FLAGSHIP BEERS

Pond Jumper – American Special Bitter (ASB)

Similar to a British Extra Special Bitter, this beer features the perfect balance between caramel malt and American hop character. This is a flavorful, yet refreshing session beer.ABV: 5.4%, IBUs: 53.2

Weize Guy – Hefeweizen
A pale, spicy, fruity, refreshing wheat-based ale. This German style will feature banana and clove flavors from the yeast. It is served delightfully cloudy and is the ultimate thirst-quencher on hot days.ABV: 4.9%, IBUs: 13.0

This little lager made its debut last year in our special ops line up and you liked it so much we’ll be rolling it out for summer 2015. This straw-yellow lager is easy drinking and fits the bill as a summer session beer weighing in at 5% ABV. Will transport you straight to the beach.

Endless Summer – Farmhouse Saison
A seasonal summer style produced in Wallonia, the French-speaking part of Belgium. Originally brewed in farmhouses at the end of the cool season to last through the warmer months before refrigeration was common. It had to be sturdy enough to last for months but not too strong to be quenching and refreshing in the summer. Ours is light, spicy, and a true thirst quencher!ABV: 6.3%, IBUs: 31.9

Flash Gourd’n – Pumpkin-spiced Oktoberfest aleFlash is our fall seasonal style hybrid. We use an Oktoberfest base for the beer, but fermented a little cooler than ale temperatures with our cleanest yeast. The result is a clean, crisp, caramel malt driven festbier without lagering. We use pumpkin in the mash and spice liberally with cinnamon, nutmeg, ginger, and allspice. Flash Gourd’n – Savor of the Universe!!!ABV: 5.8%, IBUs: 25.8

Sap Sucker – Maple Porter
A traditional dark ale with complex flavor and roasty character. This robust porter is the big brother of our brown ale, but with a twist: It tastes like breakfast! Drinking this beer feels like eating a huge plate of delicious pancakes washed down with a big cup of coffee. Rise and shine with our good morning beer!ABV: 5.5%, IBUs: 44.1

Mean Cup o’Stout
A big oatmeal coffee stout brewed with a proprietary coffee blend from Mean Cup in Lancaster. The coffee complements and enhances the roasty flavors found in this black stout.ABV: 5.8%, IBUs: 32.6

SPRING SPECIALTIES

Dublin Down Irish Red
This red ale begins with notes of caramel, toffee and bread and then finishes with a nice earthy hop pop. Slainte!ABV: 5.1%, IBUs: 25.3

Maibock

Maibock is a strong Helles (HELL-less) lager brewed over the winter, usually for release in the spring. This will be around 6.8-7.0% ABV. Light but strong. Maibocks are distinctive for their maltiness in the form of a grainy flavor, but are also crisp and clean – the trademark of a lager. A bit hoppier than most bocks, but hops still take a backseat to the grain

SPECIAL OPS SERIES (availability varies)

Smokey the Beer
Smokey the Beer is a cool-fermented German rauchbier. A large portion the grain bill was smoked over cherrywood and beechwood, giving it a distinct smokey sweet finish, not unlike a slab of thick-cut bacon.ABV: 5.5%, IBUs: 22.9

Code Red: Spiced Cherry Dubbel
A Belgian-style dubbel brewed with cinnamon and sour cherries. A portion of the proceeds will go to our friends at the PA National Guard.ABV: 6.2%, IBUs: 32.7

Shuck and Aww: Raspberry Oyster Stout
Our Valentines offering for lovers! A healthy dose of fruit for her and a natural dose of mojo for him. Oyster stouts are brewed with the entire oyster which hardens the water and finishes a bit salty on your tongue.ABV: 5.0%, IBUs: 39.3