We’re continuing this week with our series of Valentine’s Day cocktails using Epic Vodka Original and Epic Vodka Cherry. Yesterday we presented the One Shade of Grey – a deeply complex tea martini. Today we’re adding some complexity, with a cocktail that’s a bit of a misnomer. You see, while absinthe is traditionally associated with […]

Yeah, we went with a lazy 50 Shades of Grey pun. Sorry. No one ever said we weren’t lazy here at Cocktails, 365. Ambitious, sure. Lazy, even more so. This cocktail takes a bit of time and the right amount of balance, so be sure you’re paying attention to quantities while mixing, and not just […]

Another cocktail to warm us on the cold snap across the US. 2 oz Real McCoy 5 Year 1 oz Bourbon cream .5 oz Nocello Walnut Liqueur Top with grated nutmeg Combine all the ingredients in an Irish coffee mug and top with the nutmeg.

We’re mixing up some cocktails with Peligroso Silver Tequila that reviewed earlier this week. This is a modified version of the Peligroso Hot Manzana – one of Peligroso’s suggested cocktails. 2 oz Peligroso Silver Tequila .5 oz cinnamon schnapps Hot apple cider to top Heat up apple cider in an Irish Coffee mug. Top with […]

Every Friday, Cocktails, 365 offers up a summary of questions we’ve received (and answered) in the spirit and cocktail realm from people around the country! To submit a question to Post the Publican, e-mail cocktails365@markvierthaler, message us on Facebook, or tweet us at @Cocktails_365. Welcome to the first-ever edition of Post the Publican – a […]

August 22, 2013 (Day 105) – New Brunswick New Brunswick is a thriving maritime city in Quebec. New Brunswick the drink uses maple syrup. That seems kind of racist. Jingoist, whatever. Add to it the huge number of Scots in Canada, we’re not sure how to feel about this drink’s namesake. We are sure what […]

August 14, 2013 (Day 97) – Saratoga Brace Up We’re spending some time with the Professor this evening for a drink that’s just a little bit shocking when you take a close look at the ingredients. The Saratoga Brace Up. Take 1 table-spoonful of fine white sugar. 2 dashes of Angostura bitters. 4 dashes of […]

August 12, 2013 (Day 96) – Angel’s Kiss This recipe appears in What Shall We Drink by Magnus Bredenbek (1934). It serves as a companion drink to the Devil’s Delight we featured earlier. Here’s a drink from Canada sure to appeal to the ladies. It’s a dainty drink and deserves the dainty type of cocktail glass. […]