BCFN webinar: “Food waste: how to reduce it from farming to consumption”

The Barilla Center for Food & Nutrition will host a webinar on food waste on Wednesday. (Image credit: BCFN)

More than 1.3 billion tons of food is wasted every year worldwide. At the same time more than a billion people do not have enough food. Food waste happens at every step in the food chain and and impacts food security, the economy, and the environment.