(trust me on that:) the recipe is from one of my favorite sites,southern plate.com and as they say...
they are "FOOLPROOF"
and NO, they do not taste like biscuits,
even though you make them with a can of biscuits:)
here is the recipe...

Pour
oil into skillet to the depth of a little less than 1/2 an inch and
heat on medium to medium high for about five minutes. In a bowl, melt
margarine. In a separate bowl, combine cinnamon and sugar.

Using a plastic
bottle cap, cut the center out of each biscuit. Drop dough into hot
oil, watching carefully and turning when golden. Once doughnuts are
golden on both sides, remove to paper towel lined plate. Repeat until
all dough is cooked, including doughnut holes.

Dip both sides of each doughnut into melted margarine, then press both sides into cinnamon sugar mixture. Serve warm.

don't make them while you are home alone...you might eat them ALL! hahaha

5 comments:

I can't wait to do some of these fun fall things you have mentioned! I haven't really been in the fall spirit with all the stuff I have going on in my life right now, but this is definitely motivating me! Thank you!

I am so glad we don't have the count the calories we read from all of your yummy recipes - holy cow!I have been to Bonners and had the chicken dinner at the Bavarian Inn! Had a great time there! And did do some damage in the shops...but free shipping home - show could I not?Love the picture of you and the girls when they were small. And all the fall shots! I love fall - the colors are just amazing.HUGS!