Ag Science I- Course Description

​ Ag Science I is a rigorous biological science course designed to introduce students to the diverse and exciting world of agriculture science. This class has been restructured to match the California State Standards for Biological Science. The curriculum will cover the areas of molecular and cellular structure of life, cellular metabolism and energetic, heredity and genetic engineering, ecological issues and relationships, livestock body systems and metabolism, animal and plant disease control, evolutionary relationships, and new trends in agricultural technology. Included will be labs and experiments designed to challenge the most enthusiastic science students. Specific oral communication and leadership skills will be infused into class activities to prepare students for future success. FFA activity assignments will be given and involvement in additional FFA events is strongly encouraged in this, the class of choice, for first year Ag science students.

Ag Science II- Course Description

​This course is designed for continuing Ag students pursuing careers in the exciting and increasingly technological field of Agriculture. The fascinating field of animal science will be the focus of the curriculum. A comprehensive study of life’s processes in relation to the field of agriculture will be covered through analysis of cell structure and function, as well as livestock genetics, reproduction, and physiology. Premier leadership, personal growth and specific career development in a wide variety of competitive areas will be offered to challenge the critical thinking abilities of the most enthusiastic of students. Parliamentary procedure, prepared and extemporaneous speaking, job interviewing, evaluation of Ag products and animals, Ag sales strategies, creating a marketing plan, and group discussion will prepare students for real life challenges. FFA activity participation will be required.

Ag Science III- Course Description

This course is designed for continuing Ag students pursuing careers in the exciting and increasingly technological field of Agriculture. The fascinating field of plant and crop science will be the focus of the curriculum. A comprehensive review of cell structure and function, as well as plant genetics, reproduction, and physiology will be emphasized. Entomology, fiber crop production, and new trends in agriculture are several more of the diverse areas to be covered. Premier leadership, personal growth and specific career development in a wide variety of competitive areas will be offered to challenge the critical thinking abilities of the most enthusiastic of students. FFA activity participation will be required.

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