The Facts:Dr. Asseem Malhotra, a well-known Doctor in Britain had some choice words to say in front of the European Parliment about modern-day medical education and overall knowledge doctors possess. He's one of many who continues to emerge and speak out.

Reflect On:Why do doctors continue to learn nothing about nutrition? It seems they are trained to prescribe medicine and do not question what they are prescribing. They risk losing their jobs by speaking out and educating themselves.

One of the biggest open questions of the 21st century is whether 144,000 different chemicals swirling throughout the world are properly tested and analyzed for toxicity. By almost all accounts, the scale of toxic risk is unknown. This may be the biggest tragedy of all time, a black eye of enormous proportions.
Correspondingly and very likely, not yet 100% proven but probably 99%, as a result of ubiquitous chemical presence, one hundred fifty million (150,000,000) Americans have chronic disease, including high cholesterol, high blood pressure, arthritis, heart disease, diabetes, fibromyalgia, cancer, stroke, asthma, cystic fibrosis, obesity, and osteoporosis.1 Why?

Top 20 chemicals that cause cancer are readily found in US foods and drinks -

There’s one thing that most major cancer foundations and cancer drive organizations never mention when “searching for the cure” or “marching for the cure” for cancer – and that is chemicals in food. In fact, at most pink ribbon events, many of the worst cancer-causing chemicals are served up in the foods and drinks everybody is sucking down while hoping to find a cure. In fact, you’ll find nitrate-loaded (KFC) fried chicken and Mike’s hard lemonade (alcoholic style) at the Susan Komen Foundation events. They might as well serve carcinogenic diet soda and administer mercury-laden flu shots while they’re at it. Thanks Komen ......