Passover is almost here! Here are some of my go-to recipes for the holiday. Matzoh Balls are a must (drop them straight into chicken soup or keep some chicken or veggie broth on hand. My husband and I created this Matzoh Taco recipe when we were dating back in 2002. Lastly, Matzoh Pizza is also a fave.

We’ll be serving these recipes all next week, as well as the standard peanut butter and jelly on matzoh. This year I bought Passover friendly Matzoh meal “Bread Crumbs” to bread chicken with and Gluten Free Passover Pasta to make also.

Do you have a good recipe for matzoh balls? Try mine! It’s based on the original recipe by Streit’s. It’s also printable.

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