Ahrner Wirt Hotel Pizzeria

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Informationen zu Hotel Restaurant Andreas Hofer

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The Andreas Hofer Stuben in Brunico: the top address for gourmets Guests and locals alike appreciate our à la carte restaurant “Andreas Hofer Stuben”. On the one hand this is the result of our kitchen team’s competence to combine typical South Tyrolean dishes and modern art of cooking in a creative and tasty way. On our menu you’ll find traditional local titbits as well as light Mediterranean cuisine.

On request our chef grants special gourmet wishes, too. On the other hand we attach great importance to the use of local products, seasonal vegetables and fruit, fresh herbs and other high quality ingredients.

To accompany our lovingly prepared delights and to complete the culinary offer our wine cellar provides suitable good drops – well-known South Tyrolean wines and aromatic wines produced by little wineries as well as great Italian wines. From the beginning of June to the end of September we expand our culinary area of activity:

As long as the outside temperatures allow, we spoil you with selected delicacies not only in our à la carte restaurant, but cater for you also in our wonderful garden with our beautiful patio (200 seats – 180 for special events). With pleasure we also arrange barbecues parties for groups up to more than 100 people.

Thanks to a special kids menu, highchairs in the dining room and painting sets as a pastime for children every dinner in our family hotel in the holiday region Kronplatz is a carefree experience for the whole family. On request we also prepare or heat up your baby food. Another proof of our exceptional service is the possibility of creating your own individual menu. We also mind our price-conscious guests by offering a lunch menu for 9 Euros.

If you would like to enjoy our delicacies at home or have them delivered, our take away service is the right choice, in the case of an event you may choose our esteemed catering service. Fora special events (wedding, company events ect.) we would be happy to create a unique, unforgettable dining-experience.