Green Pepper Steak Recipe

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This recipe for Green Pepper Steak, by , is from The Love of Nana's Kitchen,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.

Ingredients:

Ingredients:

Directions:

Directions:

Dice all vegetables. Broil carrots until tender. Then cook all vegetables in peanut oil with celery salt until tender. Cut meat in bite size pieces and fry in peanut oil with soy sauce and celery salt. When meat is tender mix with the vegetables. Cook meat and vegetable for approximately 10 minutes. Serve over rice.

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