and to all the jerks that haven't had any input, this thread is open ended. i plan on making several ipas/pales with those same hops. feel free to make whatever suggestions you like toward future batches.

I've read a lot more and brewed a IIPA and an IPA recently where I added a 60 min, then the rest at the end at flameout, two whirlpool additions and one or two dry hop additions. Tons of aroma and flavor. I'd suggest just that with whatever hops you choose, add enough bitter and the rest at the end of boil and beyond.

I've read a lot more and brewed a IIPA and an IPA recently where I added a 60 min, then the rest at the end at flameout, two whirlpool additions and one or two dry hop additions. Tons of aroma and flavor. I'd suggest just that with whatever hops you choose, add enough bitter and the rest at the end of boil and beyond.

yup, that's pretty much my go to technique too.

The only thing between me and a train wreck is blind luck..... - Kenny