BenRiach Distillery Four-Course Scotch Dinner

Canoe is pleased to host BenRiach Distillery on Monday, September 16 for an intimate four-course experience. Chef Matthew Basford has crafted a seasonal, coursed menu that will be paired with scotch cocktails as well as scotch, neat. The evening will begin with passed appetizers at 6:30 pm and dinner will begin at 7:00 pm. Tickets are $110 per person and can be purchased online at Brown Paper Tickets.