We source ingredients, cook, and communicate in ways that honor our interconnectedness with each other, our community, and the environment.

When you choose to eat with us, it's a powerful commitment to yourself and to supporting the type of world in which you'd like to live.

Weekly Menus: Each week we craft a new, seasonal menu featuring fresh, cooked from scratch main dishes, sides, and desserts based on the highest quality local and organic ingredients we can find at the moment.

No Obligation: You may choose each item individually (all options are a la carte) and mix and match in as many quantities as you’d like.

There is no minimum order or weekly commitment.

Special Dietary Needs: All our meals are gluten-free. We always have options to suit your specific diet(s) including dairy-free, vegetarian, vegan, and GAPS/ SCD- friendly, and Paleo options.

Know What's in Your Food: We list every single one of our ingredients in the description for each dish in our online menu, simply click on the picture to see a detailed description of that item.

Local products are listed with the name of the farm, and we note all organic and non-GMO ingredients.

Fresh and Ready to Go: All weekly meals are fresh and fully cooked. All you do is heat at home, and we provide instructions.

We also offer frozen extras after we make each menu, so you can stock up on your favorites.

Healthy for You and the Environment: We package the majority of our meals in mason jars that we collect and reuse. The rest are in compostable or recyclable containers.