If you eat at the Brandevin in the 16th district, a friendly Parisian bistro, in the heart of the 16th arrondissement, you're sure to have a good time. The servings are generous, the flavourful terrines are home-made, the charcuterie and meat are rigourously selected. Add to that a rich wine list, cheerful service and you'll have every reason to try it out. Holder of the "Maître restaurateur" title since 2009.