Description

The Goldfinch is now also available as an omniroast: as a filter coffee it is balanced, round and sweet and as an espresso it is a light roast in which the acidity and the variety of aromas are underlined.

Recommended for:

Whole beans:

We sell our coffee unground as beans so that you can prepare the coffee as freshly as possible. By grinding yourself, you make sure that all the aromas end up in your cup. After just 30 minutes of exposure to air, ground coffee loses a large part of its aroma. More information is in our FAQ.

If you don’t have a grinder, we can grind the coffee for you. Just let us know in your order under “Order Notes”.

ADEBIPROM, Guatemala

The green coffee of the "Goldfinch" comes from the cooperative ADEBIPROM from Guatemala.
The cooperative is part of the organisation Manos Campesinas, which helps the producers to market their coffee. Manos Campesinas was founded in 1997 and today consists of 12 associated cooperatives with a total of 1,200 individual members. 95% of the members are indigenous: they speak their own Mayan languages and have their own cultural characteristics.

The members of ADEBIPROM (Asociacion De Desarollo Bienestar y Pro - Mejoramiento) speak the Maya language Mam and live at the foot of the highest mountain of Central America, the "Tajumulco", a no longer active volcano, which is 4,220m high. In the past, the 120 producers were members of another cooperative. But the long distances between the individual producers have made frequent meetings impossible: "The landscape does not offer the best conditions for transparency and democracy". Therefore they moved closer together and founded the smaller ADEBIPROM in 2016. In 2019 we realized our first import with Manos Campesinas.