Organic Pearl Soymilk

Soymilk has as all the benefits of cow’s milk but with less fat! Soymilk is believed to have been invented in China around 25-220 A.D. It is made by soaking dried soy beans in water, grinding them down, boiling the grounds until they create a milk like substance, and then straining the liquid to remove the pulp. Soymilk is a great source of protein, lecithin, potassium, calcium, folate, zinc, and vitamins A, D, and E. It is also safe for people who are lactose intolerant or may have milk allergies. Our Pearl Organic Soymilk comes in a multitude of flavors and is made with USDA Certified Organic Non-GMO soybeans.