Crispbread

In the standard range, we have five different flavors. The bags are tagged to indicate what flavor the bag contains. But you can also distinguish the different flavors using the color of the bow that adorns the bag.

Orange
This is the original, the old recepie that we have used for many years.
Ingredients: Rye flour, wheat flour, sunflower seed, sesame seed, lin seed, yeast, salt and water.

BrownIn this crispbread we have chosen to mix in cinnamon and honey, which is perfectly tune with each other.
Ingredients: Rye flour, wheat flour, honey, sunflower seed, sesame seed, cinnamon, yeast, salt and water.

Sizes

We bake the bread in two different sizes.

Crispbread

This is the traditional crispbread, c:a 10×20 cm. Perfect size for breakfast and as a snack.
The crispbread is wrapped in brown window bags of 250 grams.

Crispbread crackers

Here we have chosen to do some smaller pieces, approximately 5×5 cm, only for them to be ready for the cheeseplate.
The crackers are also wrapped in brown window bags of 250 grams.
These are also for sale in a smaller size about 125 grams, and these bags is extremely suitable in Christmas baskets, gift packaging etc.

Nutritional 100 g (Öland/original flavor):

Energy

1300 kJ / 310 kcal

Protein

11 g

Carbohydrates

53 g

of which sugars

0.4 g

Fat

6 g

of which saturates

0.5

which monounsaturated

1,5 g

which polyunsaturated

2,5 g

Roughage

9 g

Sodium

0,96 g

The product contains 36% whole grains, which corresponds to 37% of the dry weight.