Thursday, February 18, 2010

Welcome to The Shokumotsu Kouhyou! (which translates to 'The Food Review') I'm pretty much into food - for the eating and cooking, too.

Meals around town, simple recipes, gastronomical affairs and food tips; together with their respective prices will be featured in the kouhyou. Some recipes are available on my personal blog joie de vivre, but I'll repost them here for convenience sake and also because the prices for ingredients etc. aren't available there.

Since I'm no chef de cuisine, do give your opinions of better cooking methods or improvisations!