Asian Ice Cream

The mate sound a tad stage, but believe me this really really works together.

Oh my gosh a dessert for the first time in forever.

Wow that sounds like a line from Frozen – and strangely enough this is an ice cream dish.

Very very very simple!

Any ice cream will do. I used cashew and vanilla. So throw down a couple of scoops of this on a plate. And now to the cool bit, the strange bit, the interesting bit – the sauce.

Skin two mangos. Slice and through in a blender. I used quite green ones to get some tart with the sweet of the ice cream. Then finely chip two child padis and throw those in the blender. Bits to a cream.

Serve along side the ice cream.

Seriously how easy was that. I sure is different and may turn some heads, but equally it is bloody good!

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Is Life a Recipe is all about food. It's my personal experiences from my travels across Asia, and beyond. You'll see reviews of restaurants, reviews of hawkers and coffee shops, reviews of countries, reviews of food stalls, my travel experiences and recipes that I have created following those experiences. My recipes are Asian in nature, recreations of food I have eaten, Asian fusion options, and supposed to be simple and fun. ENJOY!!!