Red or whitewine ?

Cheese and food pairings

400 When looking for new recipes, the Chefs mix flavours and textures. Like them, you can try to combine cheese with different foods or condiments, all the aromas will be released.

Cheese and bread : the perfect matchBread is the indispensable partner of cheese. Allow three to four slices or pieces of bread per person. Baguette, whole wheat bread, walnut or raisin bread... there is plenty of choice!

Cheese and vegetables : the fresh touchThey offer a refreshing break between two different cheeses. Cucumber and radishes reduce the flavours of full-bodied blues, while a very thin slice fennel neutralizes the taste of traditional ripened goat cheese.