I won’t be silent anymore!

I’ve owned several, worked for a large company for 8 years…and I’d say I’m decently “cool” for my stage in life.

But this isn’t about being cool.

It’s about me stepping strong this year into teaching restaurant owners, managers and really ANYONE who helps drive traffic (butts in seats) into a restaurant.

I am sick and tired of seeing restaurants close.

Yes, there may be operational issues, staffing issues, and more. I can coach and counsel on those, but for now, I’m focused on top line growth. Building community. Building relationships with your guests.

If you’re old enough to have experienced the show “Cheers”, there is a big lesson there.

Sure you could get a burger and a beer there I’m sure.

Probably a place that would pour a good shot, and had some onion rings for you.

Your competition is always out there, vying for the attention (and stomachs) of your guests. Luring them away with some hot new concept to check out, perhaps diverting their attention away from their old frind…You.

In 2017 I’m looking to deliver several powerful steps forward in my war against closure.