Hey you!

I'm Annie, welcome to my blog. Like majority of people, I am consistently faced with challenges to eat right, stay active, be mindful, and embrace positivity everyday. Here you will find a collection of my recipes and thoughts.

Chop broccoli into small florets, and slice carrot into thin strips. In a small microwave proof bowl steam broccoli and edamame beans until tender (around 2-3 minutes). Set aside. Slice cherry tomatoes in half.

In a small bowl, prepare peanut satay sauce. Combine all ingredients for sauce in bowl and whisk with a fork until thick and smooth. You can add more water if you like a thinner consistency.

In a serving bowl, place brown rice, edamame, mung beans, carrot and broccoli around the sides of the bowl. Top with sliced tomatoes in the middle of the bowl, and drizzle over peanut satay sauce.

Sprinkle with sesame seeds, and add a choice of protein such as chicken, tofu or other (if desired).