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While my earlier guide may have been my holiday wishlist, this is it’s more practical sister, the reality-list. These are the things I have in my own kitchen that I use pretty darn often. If you’re new to cooking, or know someone whose moving into their first home or apartment, this might be a good place to start: (links below) 1. Le Parfait Jars : my favorite jars for storing grains in the pantry. Air tight. 2. Whisks, set of 3 : because inevitably one is in the dishwasher. 3. Basic Colander : can’t go wrong with simple stainless. 4. Shun Chef’s Knife : you don’t need a knife set,…

We rounded the corner onto Kappabashi-dori. My eyes lit up, my heart skipped two beats. At the same time Jack let out a big sigh and whined “oh nooo… today is going to SUUCK.” Luckily, there was some free wifi in the area so he could distract himself while I carefully looked through every last copper pot, ginger grater, and tiny painted bowl… I have no words, really. Store upon store, stuffed with stuff (good stuff). Pinch me. click to keep reading, more after the jump: