Thursday, June 19, 2008

Summer lovin

If I do one thing this summer, I would love to eat here. Blue Hill at Stone Barns is a working farm, restaurant and educational center located in upstate New York. There is also a Greenwich Village location for travel-phobes but I am not one of those. This would be a great day trip.

4 comments:

After two meals there I think it's worth the hype. Like anywhere else, the kitchen can misfire, but the highs are really high. You should check out Ed Levine's recent write-up on Serious Eats if that's not what inspired this post. (http://www.seriouseats.com/newyork/2008/06/blue-hill-at-stone-barns-pocantico-hills-new-york-dan-barber-working-farm.html)

Awesome thanks! There was actually a flyer for a rooftop BBQ at Studio B that listed one of the chefs from there as a contributing grillmaster and I've been wanting to eat there. Glad to hear good things about it.