Red Pork Curry – Gaeng Ped Moo A spicy Thai curry made with coconut milk with pork, coconut milk, egg plants, kaffir lime leaves, chilies, fish sauce, sugar and fresh basil leaves. It is similar (more spicy) to the recipe for a green curry. It can also be made with beef or chicken.

Thai Fried Rice – Khao Pad A popular dish that can be eaten either on its own or served with a main course/s, made with steamed rice, garlic, onions, spring onions, green beans, eggs, tomatoes, fish sauce and sugar.