2016

When it comes to shortcuts in the kitchen, few things pack as much flavor and save you as much time as flavored syrups can. When your pantry is stocked with different flavored syrups, you can add flavor and sweetness to most any recipe. Here are some time-saving tips to help you make the most of those syrups in your fridge.
Homemade Ice Cream
If you like homemade ice cream but you don't want to have to make custard, add sugar and deal with all of the extracts for flavoring, create a blender ice cream base for a six-quart ice cream machine by mixing together two cups of heavy cream, a cup of half and half and a cup of milk with a few tablespoons of the flavored syrup of your choice.
Read More →

Many specialty chocolate shops offer delectable chocolates, which can make it difficult to stand out in the industry unless your chocolate shop has a unique feature. If you're looking for a competitive edge over other chocolate shops, working with a great cocoa supplier could give you the advantage you need. Here are five questions to ask potential cocoa bean suppliers that will help you find the right one.
Do You Offer Cocoa Beans from Different Regions?
Read More →

About Me

At the end of the day, all that matters when you run a restaurant is how happy your customers were with their meals. Those ladies on table five might be newly obsessed with your latest menu creation, while that single guy at the bar may have hated his risotto. However, if you want to turn the tables in your favor, you can partner with an incredible food supplier. I learned the importance of working with an incredible food supplier shortly after I started a restaurant, and it changed my entire business. I want to teach you how to find an excellent partner, so that you can give your customers the experience they deserve.