Bread in a Bag 2020

September 4, 2019 @ 8:00 am - April 30, 2020 @ 5:00 pm

Each year, through Bread in a Bag, more than 10,000 Idaho students learn about the nutritional benefits of wheat, the process of making and baking a wheat product and the journey of wheat from farm-to-table.

The Idaho Wheat Commission provides each teacher with a Instruction Guide on how to conduct the activity, a Student Guide for each child which includes seven recipes and fun facts about wheat, and other educational materials.

How to register:

• designate one teacher from your school as the contact, then use the registration form to sign up each fourth grade teacher from your school who wants their class to participate

• list the number of students who will participate in the program on the sign-up sheet and

• mail or email the form back or register online.

If you have questions about the Bread in a Bag program, please contact the Idaho Wheat Commission.