A native of Russia, Chaga mushroom is actually a parasitic fungus rising on the birch tree. It is irregular in shape and seems like a mass of charcoal. Its black colour is due to the massive levels of melanin. Chaga mushroom is famous in Russia, though its fame is fast growing worldwide. Besides being powerful adaptogenic, the reishi spore oil is an immune booster, an outstanding digestive aid, anti-inflammatory, and anti-viral properties.

The active compound within the Chaga mushroom comes with an essential role in prevention and control over cancer, according to research. Betulinic acid, Inotodiol, and Ergosterol peroxide are the essential compounds with anticancer properties. Betulinic acid induces cell apoptosis and prevents tumour development while Ergosterol peroxide inhibits colorectal cancer. Moreover, other extracts in Chaga mushroom assist the immune system to recognise cancer cells as foreign and invasive; thus prompting our bodies to combat against them.

2. Immune booster

Chaga extracts boost and modulate the defense mechanisms through the creation of immune cells Interleukin-6 and Lymphocyte B. Moreover, the extracts promote the immune system’s capacity to differentiate between foreign cells and also the body’s cells; thus enhancing the accuracy of the immunity mechanism in responding to invasion by alien cells. Chaga extract plays an important role in preventing allergy symptoms by improving the body to recognise its cells better; thus it cannot combat against its cells. In the event reducing the likelihood of occurrence of autoimmune disease.

Also, Chaga mushroom extracts are efficient in decrease in immune system hypersensitivity. Immune hypersensitivity are caused by a severe allergic attack. Such reaction can result in cardiac shock. Being a biological response modifier, Cordyceps Sinensis Extract boosts the immunity mechanism when needed and reduce it when it is hypersensitive.

3. A strong antiviral and antibiotic

Chaga extracts have potent antiviral and antimicrobial properties. For example, Chaga extracts are effective against viruses as they inhibit replication of HIV 1 and prevent Herpes virus from infecting new cells. Furthermore, the extracts are effective in reducing infection as a result of Hepatitis C. The extracts stop the process that bacteria use to activate gene expression (quorum sensing), an essential element of fighting bacterial infection. A cupful of Chaga tea is vital to fight the bacteria which could cause ulcers.

4. Fights inflammation

Chaga extracts reduce overactivated immune responses through decreasing expression of molecules that activate inflammatory responses. Besides, the extracts minimise inflammation in the colon through lessening oxidative stress. Note that, low antioxidant levels can result in inflammatory bowel syndrome, an inflammation of colon cells. Furthermore, Cordyceps Sinensis Extract reduce pain stemming from inflammations, by blocking the effects of enzymes that take part in inflammatory pathways, nitric oxide synthase, and cyclooxygenase-2.

5. Powerful antioxidant

Antioxidants play a crucial role in neutralising free radicles within the body. The free radicles cause oxidative stress. Chaga has got the highest level of antioxidant potency when compared with any other food. The top quantities of antioxidants are caused by the top level of polyphenols inside the mushroom. Besides, the top amounts of Super Oxidase Dimutase, protect body meepqi against destructive outcomes of uncontrolled oxidation and free radicles. The antioxidative properties, decrease the rate of cell ageing.

6. Alleviates Ulcers and gastritis

One of many causes of ulcers is bacteria. As being a potent antimicrobial, Chaga kills the bacteria that triggers ulcers within the digestive system reducing odds of ulcers. Besides, the extracts of the mushroom are essential in cutting inflammation and boosting immunity. Taking a cup of Chaga tea or perhaps a glass of warm water infused with Chaga mushroom powder thirty minutes before meals alleviate pain, and soothes the ulcers.

7. Physical endurance

Chaga polysaccharides reduce lactic acid concentration within the blood during an exercise. Reducing lactic acid reduces fatigue and enhances the whole process of energy production. Besides, the polysaccharides increase the glycogen content of muscles as well as the liver. Moreover, Chaga mushroom extracts, decrease blood urea nitrogen levels, a component that plays a role in fatigue.