Related Video

Frozen Whipped Cream

Ingredients

1 1/4 cups sugar

1/4 cup water

1 cup heavy cream

1 tablespoon unsalted butter

Pinch of salt

How to make this recipe

In a saucepan, combine the sugar and water and cook over moderate heat, stirring until the sugar dissolves. Cook without stirring until a medium-amber caramel forms, 5 minutes. Add the cream, butter and salt and simmer until thickened, 2 minutes; let cool.