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This Signature Blend is so flavorful, you’d think it was caffeinated. Enjoy it morning, noon or night.

About this product

Product details

Our Decaffeinated English Breakfast blends the best decaffeinated teas available from the several major growing regions. The flavor is medium-bodied and fairly pungent, with complex citrusy notes.

Brewing Instructions
• Start with a preheated cup or teapot.
• Measure 1 spoonful (3g) of tea for each cup of water.
• Bring the water to a rolling boil; steep tea for 3 minutes.
• Strain leaves while pouring.

This is by far the best decaf black tea that I've been able to find anywhere. During the time that Peet's wasn't selling it, I tried about twenty other types, but none had the full-bodied and malty flavor that makes for a satisfying cup.

Perhaps you have also noticed that loving black tea while being advised to cut down on caffeine is a challenge. I mix it with a small amount of regular Assam tea before brewing and the resulting brew is excellent, without any of the bitterness or off-flavors I found with other brands, even the "big name" sellers for whom decaf seems to be an afterthought.