Beneficiary institutions

Beneficiaries are institutions (mainly kindergartens, primary schools, kids centres for education) and main target group of the project. Beneficiaries joined the project after the project was approved. Participation letters were signed with each of them. They will get all project material and will feel the benefit directly from the project outcomes: educational events, trips to natural farms, as well seminars which will be organized for beneficiaries communities (kids, parents, pedagogues, kitchen chefs, cooks, etc.), also we will try to respond to the chalenges they meet concerning children nutrition and catering, we will provide methodical material and will make pilot training in their communities.

It was planned that 70 institutions-beneficiaries from partnership countries: kindergartens, primary-schools, kids’ educational centres from partnership countries, will join the project, however at the end of the project, the number was double, more than 150 institutions joined the project.

If you wish to see the list of involved institutions, please, check here:

Participate or organize according to given methodical material educational activities for children (and community) during particular periods/dates (08/11 Europe Heath Nutrition Day; 22/03 World Water Day; 07/04 World Health Day; 16/10 World Food Day)

Participate in evaluation of project results

Participate in discussions with Partner organization and if possible in virtual meetings

Allow to test created methodical material in practise and give a feedback

Participate in National seminars, workshops organized by Partner organization

This project has been co-funded by the European Commission through the Erasmus+ Programme. This website reflects the views only of the authors, and the Commission cannot be held responsible for any use which may be made of the information contained therein.