For fans of eggs, more than a few fun finds: The menu calls this one "Amazing Eggs" (RM15), hard-boiled & heaped with a meaty gravy.

This looks like a run-of-the-mill omelette when it surfaces at the table, but break it open to reveal a steaming-hot stewed stuffing of meat & carrots. RM13.

Fried egg salad, satisfying with seafood (RM17).

Saving the best for last? Crispy-creamy preserved eggs with pork in holy basil sauce. RM18.

Thai Camp

37, Jalan 20/7, Taman Paramount, Petaling Jaya

Lunch & dinner, Tuesday-Sunday

The latest edition of Eat Drink KL: 100 Favorites for January-March 2014 is now available online, featuring 100 pretty nice eateries, including more than 20 new entries for this quarter. The eBook can be read & downloaded for free, convenient reading on computers, tablets & smartphones.

Beginning late January, a free email newsletter will be sent out every Monday to subscribers, highlighting new restaurant openings (even before they're featured on this blog), F&B promotions & other tasty tidbits for the Klang Valley.

I never could handle Thai food because of the amount of spices used in the cooking. The last Thai dish I had was pretty much a disaster; the Tom Yum soup was so spicy that it numbed my tongue until I doused it with cold milk. =.=