Thai Coconut Shrimp Soup

The thing I miss most about living in NYC? THE FOOD!!! Big surprise, right?! Although we do have a few really good eateries in our new town, we definitely don’t have the luxurious food diversity that we once did while living in the city. I mean… Thai! Indian! Greek! You-name-it. All I had to do …

Greek Chicken Stew With Cauliflower and Olives

Chicken, cauliflower, olives, tomatoes, feta — this is a stew of extraordinary flavor and complexity, down to its hints of cinnamon and garlic The recipe uses skinless chicken legs or thighs; you could substitute ones with the skin if you like (But don’t use chicken breasts, which will dry out.) You can use more or less chicken depending on your needs