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Desserts - Breads Recipes
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Blend all ingredients together in a food processor until they form a
dough. Add a little more agave or some water if the mixture is too
thick....Ingredients: 1 1/4 cups almond milk pulp, strained OR 1 cup ground almonds mixed with enough almond milk to , create a wet paste in the food processor–less smooth in texture, but it is an adequate substitute), 1 cup dried, unsweetened shredded coconut , 1/3 cup agave or maple syrup...