Chocolate Chip Banana Cake

I won’t lie – this was the product of stress baking while revising for my exams. However, it turned out bloody good! Highly recommend serving it warm with a drizzle of chocolate sauce, good comfort food indeed.

Thank you to my chum Kieran for requesting it.

INGREDIENTS

225g self raising flour

75g caster sugar

75g brown sugar

1/2 tsp cinnamon

1 tsp baking powder

2 ripe bananas

115g vegan butter

2 tbsps maple syrup

1 flax egg

1 “egg”

1 tsp vanilla

1/4 cup non-dairy milk

75g chocolate

METHOD

Preheat your oven to 180C

Combine the flour, cinnamon and baking powder.

Cream the butter and sugar together (mix with a spoon until combined and smooth) then add the rest of the dry ingredients and mix.