Six Seasons: A New Way with Vegetables

The debut cookbook from Joshua McFadden, the chef and owner of renowned trattoria Ava Gene’s in Portland, Oregon. A true celebration of vegetables throughout their growing season, cooked multiple ways to bring out flavors at their peak.

“Never before have I seen so many fascinating, delicious, easy recipes in one book. . . . [Six Seasons is] about as close to a perfect cookbook as I have seen . . . a book beginner and seasoned cooks alike will reach for repeatedly.” - Lucky Peach