Lucia’s Grill Masters

We collaborated we Argus Brewery to create a special pizza line.

35 years ago, Lucia Tumminello founded Lucia’s Pizza Co. She made pizza with a thin crust and a blend of cheeses unique to St Louis. Over the years, we have added different flavors as our customers have asked for them, but, tried and true, we have stuck with the original crust, sauce, and cheese formulations. Times change, and although we still make the original Mama Lucia’s thin crust pizza, after 35 years, we have developed a new pizza worthy of Mrs. Tumminello’s name. We are proud to introduce, Lucia’s Grill Masters Pizza. A thicker, heartier pizza, made with natural cheeses such as Mozzarella. Yes, we said real, mozzarella cheese. While we still love our St Louis cheese blend, we realize some have come to like a pizza like our friends to the North. Our pizza will cook equally well in your home oven or on your gas/propane grill allowing you to still enjoy pizza on a hot day while you are also grilling hot dogs and burgers.