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Well, had the fish fry last night and everything went wonderful! Thanks to everybody who contributed recipes. We ended up making the Prudhomme spice, Italian dressing marinade, buttermilk and cornmeal, and the buttermilk / cornmeal / parmesan cheese catfish versions. Our side dish was green beans. Topped it off with birthday carrot cake and cream cheese frosting which my wife made.

The guests went home stuffed and happy. We're wading through the pile of dishes this morning.........