Kolaches

August 10, 2015

These beautifully golden pillows of breakfast goodness can be filled with anything from sweet to savory. Traditionally, Kolaches are not stuffed and served with a fruit preserve on top – but there are no rules in the kitchen.

Ingredients

1 package of active dry yeast

1 cup of warm milk

1/2 cup sugar

4 cups of all-purpose flour

2 eggs for dough

1/2 cup melted butter (1 stick)

1 teaspoon of salt

1 egg for egg wash

Fillings

You can fill these with just about anything you want from sweet to savory, here are some ideas.