Monday, November 15, 2010

This Monday, I have a simple but very good for you salad. Baby spinach, green apples, walnuts, blue cheese with an apple cider vinegar and Dijon mustard dressing. We really liked the sweet, tart and crunchy apples in this salad. This would be a nice salad for your Thanksgiving table or your dinner table.

6 comments:

So wonderful that you care so much about your girls eating healthy and cooking with you! I work for the Kids Cook Monday, and we are so excited by your blog! We often feature blogger recipes on our website, is this something you would be interested in? I would love to hear back from you! You can email me at info@TheKidsCookMonday.org

Profile

Hi and welcome to Mom's Cooking Club! This is my small place where I like to share recipes, ideas and tips. I am not a gourmet cook. I'm just a home cook who loves to make simple, easy & delicious meals for my family. I'm always trying new recipes to add variety and keep everyone's tastebuds happy. In the process, I'm teaching my twin teenage daughters the basics of cooking & to have fun in the kitchen. So, thanks for visiting and welcome to the club!