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January 6, 2013

Ginger Tea

Happy New Year everyone! I am posting my first recipe for this year that is simple yet addictive and refreshing - Ginger tea. Most of you love it. Don't you? Tea can be prepared using different aromatic ingredients like cardamom, cloves, ginger, cinnamon.

Serves 2

Ingredients:

Tea leaves - 3 tsp

Water - 1 cup

Milk - 1 cup

Sugar - 3 to 4 tsp

Grated ginger - 1/2 tsp

and/or

Crushed Cardamom - 3

Method:

In a pan, add 1 cup of water, grated ginger and/or cardamom and bring it to a boil.

Add tea leaves and let it boil for 1-1.5 minutes. Filter and set aside.

Boil milk in another pan and add the tea decoction and sugar.

Stir and serve hot with biscuits or snacks.

I have tried a few tea brands. Some of my favorites are - Wagh Bakri, Three roses, Society, Taj Mahal.