Description:
Combining German craftsmanship and striking design, this serrated
bread knife easily slices through crusty loaves without compressing the interior. The full-tang blade is triple riveted to the African blackwood handle. A kit for maintaining the appearance of the handle ...

Description:
Designed for slicing panini, this German knife is
equipped with a scalloped high-carbon-steel blade that cuts easily through crisp golden crusts without squashing the sandwich's fillings. The stylish polypropylene handle is offset, providing additional clearance for knuckles while slicing. ...

Description:
Designed for the tough day-to-day demands of the
commercial kitchen, the Wüsthof Pro line offers a smart value for home cooks. The collection features high-carbon German steel blades and a unique handle built with an inner core for stability, ...

Description:
After three years of rigorous testing, Zwilling knifemakers
hit upon the "sweet spot" for this blade's serrated edge. The unique pattern of large and small scallops cuts easily through tough foods—hard-skinned vegetables, crusty breads—without tearing or crushing delicate textures ...