Gray learned how to bake from her grandmother’s housekeeper, Jessie, who was a pie baker extraordinaire. After a career in the arts, Gray ended up running “A Slice of Heaven,” a Philadelphia restaurants, for ten years and then honed her pie baking skills at a Bucks County farm.

Luckily for Maplewood and surrounding towns, she ended up at The Able Baker where she helps produce impeccable, delicious fruit and other pies for hungry customers from near and far.