Susan H Evans, University of Southern California, Annenberg School for Communication and Journalism and Peter Clarke, University of Southern California, Annenberg School for Communication and Journalism

Many of the low-income people who do use VeggieBook after downloading it at food pantries are eating more nutritious meals, often with more focused family time at the table.

Far too much of Australians’ diet comes from foods that have virtually no nutrients.
from shutterstock.com
October 26, 2018