Served in large containers with either 3 chapatis, boiled rice, chips or 4 poppadoms.
Mixed contains chicken, meat, mushroom & prawn.
Can be made madras or vindaloo or Asian style for 50p extra.
Can be mixed with vegetable, mushroom, chicken, meat, potataoes, peas, spinach for 50p extra.

Served in large containers.
Mixed contains chicken, meat, mushroom & prawn.
Can be made madras or vindaloo or Asian style for 50p extra.
Can be mixed with vegetable, mushroom, chicken, meat, potataoes, peas, spinach for 50p extra.

Served in large containers.
Mixed contains chicken, meat, mushroom & prawn.
Can be made madras or vindaloo or Asian style for 50p extra.
Can be mixed with vegetable, mushroom, chicken, meat, potataoes, peas, spinach for 50p extra.

Served in large containers. Mixed contains chicken, meat, mushroom & prawn. Can be made madras or vindaloo or Asian style for 50p extra. Can be mixed with vegetable, mushroom, chicken, meat, potataoes, peas, spinach for 50p extra.

Medium.
The sauce of these curries is of a medium consistency produced from a wide, basic range of oriental spices with a rich flavour.
Served with either 3 chapatis, boiled rice, chips or 4 poppadoms.
Go large for only £1.50 extra
Can be made madras or vindaloo or Asian style for 50p extra.
Can be mixed with vegetable, mushroom, chicken, meat, potataoes, peas, spinach for 50p extra. To add extras simply click 'Select Extras' in your cart.

1.

Curry

Medium. The sauce of thosecurries is of a mediuymconsistency producted from awide, basic range of orientalspices with a rich flavour.

1. Curry

Medium. The sauce of those curries is of a mediuym consistency producted from a wide, basic range of oriental spices with a rich flavour.

Medium. Maximum onionsseasoned of fresh, appliedwith dozens of spices toproduce a taste that is mediumhot.

9. Dopiaza

Medium. Maximum onions seasoned of fresh, applied with dozens of spices to produce a taste that is medium hot.

Chicken

£7.00

Meat

£7.00

Keema

£7.00

Mushroom

£7.00

Vegetable

£7.00

Prawn

£7.50

Chicken Tikka

£7.50

10.

Rogan Josh

Medium. A special preparation,extremly prepared withpimemto, garlic &garnished with tomatoes.

10. Rogan Josh

Medium. A special preparation, extremly prepared with pimemto, garlic & garnished with tomatoes.

Chicken

£7.00

Meat

£7.00

Keema

£7.00

Mushroom

£7.00

Vegetable

£7.00

Prawn

£7.50

Chicken Tikka

£7.50

11.

Makhani

Mild. A dish in a creamybuttery sauce, with herbs.

11. Makhani

Mild. A dish in a creamy buttery sauce, with herbs.

Chicken

£7.00

Meat

£7.00

Keema

£7.00

Mushroom

£7.00

Vegetable

£7.00

Prawn

£7.50

Chicken Tikka

£7.50

12.

Madras

Hot.

12. Madras

Hot.

Chicken

£7.00

Meat

£7.00

Keema

£7.00

Mushroom

£7.00

Vegetable

£7.00

Prawn

£7.50

Chicken Tikka

£7.50

13.

Vindaloo

Very hot. A South Indian dishhaving a greater proportion ofotmato puree & spice whichlends a fiery taste.

13. Vindaloo

Very hot. A South Indian dish having a greater proportion of otmato puree & spice which lends a fiery taste.

Chicken

£7.00

Meat

£7.00

Keema

£7.00

Mushroom

£7.00

Vegetable

£7.00

Prawn

£7.50

Chicken Tikka

£7.50

Curries With Pilau Rice

Medium. The sauce of these curries is of a medium consistency produced from a wide, basic range of oriental spices with a rich flavour. Go large for only £1.50 extra Can be made madras or vindaloo or Asian style for 50p extra. Can be mixed with vegetable, mushroom, chicken, meat, potataoes, peas, spinach for 50p extra. To add extras simply click 'Select Extras' in your cart.

1.

Curry

Medium. The sauce ofthose
curries is of amediuym
consistency productedfrom a
wide, basic range oforiental
spices with a richflavour.

1. Curry

Medium. The sauce of those
curries is of a mediuym
consistency producted from a
wide, basic range of oriental
spices with a rich flavour.

Medium. A special preparation,
extremly prepared with
pimemto, garlic &
garnished with tomatoes.

Chicken

£7.30

Meat

£7.30

Keema

£7.30

Mushroom

£7.30

Vegetable

£7.30

Prawn

£7.80

Chicken Tikka

£7.80

11.

Makhani

Mild. A dish in acreamy
buttery sauce, withherbs.

11. Makhani

Mild. A dish in a creamy
buttery sauce, with herbs.

Chicken

£7.30

Meat

£7.30

Keema

£7.30

Mushroom

£7.30

Vegetable

£7.30

Prawn

£7.80

Chicken Tikka

£7.80

12.

Madras

Hot.

12. Madras

Hot.

Chicken

£7.30

Meat

£7.30

Keema

£7.30

Mushroom

£7.30

Vegetable

£7.30

Prawn

£7.80

Chicken Tikka

£7.80

13.

Vindaloo

Very hot. A South Indiandish
having a greaterproportion of
otmato puree& spice which
lends afiery taste.

13. Vindaloo

Very hot. A South Indian dish
having a greater proportion of
otmato puree & spice which
lends a fiery taste.

Chicken

£7.30

Meat

£7.30

Keema

£7.30

Mushroom

£7.30

Vegetable

£7.30

Prawn

£7.80

Chicken Tikka

£7.80

Curries With Garlic Naan

Medium. The sauce of these curries is of a medium consistency produced from a wide, basic range of oriental spices with a rich flavour. Go large for only £1.50 extra Can be made madras or vindaloo or Asian style for 50p extra. Can be mixed with vegetable, mushroom, chicken, meat, potataoes, peas, spinach for 50p extra. To add extras simply click 'Select Extras' in your cart.

1.

Curry

Medium. The sauce of
thosecurries is of a
mediuymconsistency producted
from awide, basic range of
orientalspices with a rich
flavour.

1. Curry

Medium. The sauce of
those curries is of a
mediuym consistency producted
from a wide, basic range of
oriental spices with a rich
flavour.

Medium. A special
preparation, extremly
prepared with pimemto, garlic
& garnished with
tomatoes.

Chicken

£7.50

Meat

£7.50

Keema

£7.50

Mushroom

£7.50

Vegetable

£7.50

Prawn

£8.00

Chicken Tikka

£8.00

11.

Makhani

Mild. A dish in a
creamybuttery sauce, with
herbs.

11. Makhani

Mild. A dish in a
creamy buttery sauce, with
herbs.

Chicken

£7.50

Meat

£7.50

Keema

£7.50

Mushroom

£7.50

Vegetable

£7.50

Prawn

£8.00

Chicken Tikka

£8.00

12.

Madras

Hot.

12. Madras

Hot.

Chicken

£7.50

Meat

£7.50

Keema

£7.50

Mushroom

£7.50

Vegetable

£7.50

Prawn

£8.00

Chicken Tikka

£8.00

13.

Vindaloo

Very hot. A South Indian
dishhaving a greater
proportionof otmato puree
& spicewhich lends a
fiery taste.

13. Vindaloo

Very hot. A South Indian
dish having a greater
proportion of otmato puree
& spice which lends a
fiery taste.

Chicken

£7.50

Meat

£7.50

Keema

£7.50

Mushroom

£7.50

Vegetable

£7.50

Prawn

£8.00

Chicken Tikka

£8.00

Curries With Plain Naan

Medium. The sauce of these curries is of a medium consistency produced from a wide, basic range of oriental spices with a rich flavour. Go large for only £1.50 extra Can be made madras or vindaloo or Asian style for 50p extra. Can be mixed with vegetable, mushroom, chicken, meat, potataoes, peas, spinach for 50p extra. To add extras simply click 'Select Extras' in your cart.

1.

Curry

Medium. The sauce of
thosecurries is of a
mediuymconsistency producted
from awide, basic range of
orientalspices with a rich
flavour.

1. Curry

Medium. The sauce of
those curries is of a
mediuym consistency producted
from a wide, basic range of
oriental spices with a rich
flavour.

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