Monday September 5 - Cereal and fruit for breakfast, sushi for lunch, leftover tacos for supper.

Tuesday September 6 - lunch - So because of the long weekend I forgot to get my lunch ready. This is what I was able to piece together at Community Natural Foods near work. Yellow peppers, corn tortillas, baba gannouj, apples and carrots. Also had flourless cashew cookies (Sweets from the Earth) and some chocolate for desert. Not a bad vegetarian spread.

Tuesday September 6 - lunch

Tuesday September 7 - supper - After soccer I was so hungry I couldn't wait to take a photo before starting to eat! Beef and salad. Dressing was avocado with Bragg's Soy Seasoning and to make it more like dressing I added coconut oil and basil. Not a bad combo.

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About Me

I am finding my new diet quite the adventure. When I was searching for gluten-free, diary-free, yeast-free, egg free ... I couldn't find recipes that I could use without modifications and since all of this happened at once I was not used to making substitutions. Now I have a better handle on everything I thought that I would share it with everyone else.