Mother's Day is only a few days away. If you're in a need of a pretty and delicious dessert recipe to celebrate with your loved ones, these jam-filled cupcakes are the way to go. JAM-FILLED CUPCAKES Makes 12 servingsIngredients: Use your favorite cupcake recipe or cupcake mix1 cup of chilled heavy whipping cream2 Tbsp of sugar 12 tsp of jams of your choice (we are using VENUS, CLOVER, and FLORET)Fresh fruits and lavender (for garnish) Directions: Bake your favorite cupcakes and let cool completely. Using a knife, carve out an indent on each cupcake to hold the filling.With a hand mixer, whisk chilled heavy whipping cream and...