Bubbling with personality, the casual Squid Lips Overwater Grill in Melbourne sits directly on the beach with a spectacular view. Known as "the place where the locals eat", you can dine inside near the cozy fireplace, or pull up an Adirondack chair on the beach to eat and drink your fill! Squid Lips Grill's kitchen presents fresh, high quality food in which many grilled items are prepared over a cracklin' oakwood fire -- along with friendly, attentive service.

Laid-back live music every night, fun-filled Happy Hours and a great Kids Menu keep everybody smiling! Dig into a signature Lobster and Crab Cake or the best Conch Fritters this side of the Bahamas, washed down with a fruity frozen concoction or an icy brew. You'll think you're in Havana when you taste the fresh-pressed Cuban Sandwich, stuffed with Mojo-marinated pulled pork, baked ham, Genoa salami, imported Swiss and a dill pickle. Chase that down with a minty Mojito!

And it ain't just seafood! Seared, twelve-ounce, NY Angus Strip Steak with a glass of Cabernet, anyone? You can even "Low-Carb" it -- just ask your server. Hot Chowder, chilled seafood from the raw bar, and a Drunken Sweet Potato spiked with dark Jamaican rum and brown sugar, plus Mike's Key Lime Pie (featured on The Food Network) worth walkin' the plank for!