Sometimes you need simple and easy-to-make food, sometimes just a garnish for roasted meat or a kind of that. When I found these ingredients in my fridge I didn’t have any plans or recipes, so here is what I prepared from mushroom, rice, green onions and other ingredients.

Follow the photos shot by Sony Ericsson Xperia Arc S 🙂

Boil the rice and leave for a while for soaking

Stew sliced mushroom and carrot in olive oil

[here is the picture of the stewed mushroom and carrot, which I forgot to shoot]

then

Put soaked rice over stewed stuff, keep it on low fire and stir it with wooden stick from time to time

and then

Cut red, green and any-colour-you-wish bell peppers, green onions over the stewed rice and leave for couple of minutes in the pan on low fire and with closed cap. When the dish is ready dress with salt and red pepper

Couple of weeks ago I visited my relatives in Telavi. There is a kind of tradition, when one visits Telavi City (East Georgia) one also visits old and famous Telavi Bazaar. So we did it as usual, my father was walking around and looking for various things to buy and I was just following him and photo touring around. Things are not quite expensive here and you can find almost anything you want, including handmade products, meet local people and chat with them (and they are so sweet and kind).