Everything Italian, from fresh salads and sandwiches to "old school" Italian dishes. Try Joe's Mama's Meatball Salad or Nanna's Gravy on your next visit! Daily specials from Chef Joe Farina. Family style option for large groups. Carry out available. Less than one mile from McCormick Place.

Hoosier Mama Pie Company in Chicago is a new artisanal bakery striving to be a great "old" pie company. The pies are created by hand; kneading the dough, pinching the crust and using only the freshest ingredients. It’s one of the greatest pieces of diner pie you’ve never eaten.

North America’s first and biggest baking and sweets event, America’s Baking and Sweets Show, takes you on a gourmet grand tour of the most delectable and hottest trends in the world of baking and beyond. Following our inaugural success in 2013, the exciting America's Baking and Sweets Show returns to the magnificent Renaissance Schaumburg Convention Center Hotel in Chicago, Illinois, November 14 to 16, 2014. The show is set to draw crowds of amateurs, enthusiasts, connoisseurs, and professionals, besides the loyal consumers of the baking and sweets industry. From across the world, for three days, America’s Baking and Sweets Show will woo, entertain, and educate fans through amazing competitions, celebrity demos, and hands-on classes at the venue. Our theme this year is ‘Wizard of Oz’ so join our showgirl DOROTHY in the magical world of baking and sweets at The Renaissance Schaumburg Convention Center, and ‘Explore. Discover. Shop’.

Pete Millers features prime steaks and fresh seafood combined world class service. Enjoy a signature cocktail or glass of wine from our extensive list at Pete's bar featuring live entertainment every night. Pete Millers is also the perfect place for your

American style restaurant and sports pub serving steaks, seafood, burgers and salads. Featuring 30 draft beers and over 20 HDTVs with season sports packages, it's the perfect place to watch your favorite games. Our famous outdoor seating is now in full swing.

You’ve never stepped into a grill so energetic as Frontera Grill. Frontera swings casual, like an American grill. But it also rollicks with a vibrant, boisterous, Mexican rhythm. Frontera Grill uses beautiful ingredients, often organic and custom-grown, to bring to you the bold flavors and immediate freshness that jump off the tongue–just as it does in Mexico.

Culturally inspired, comfortably American, Aria offers a unique approach to cuisine from around the world. Named one of the best new restaurants in Chicago, Aria provides a sleek and sophisticated atmosphere for a global culinary adventure. Just adjacent to the dining room, Aria Bar offers a more casual dining experience. Sample noodles, wok dishes and hand-rolled sushi,internationally inspired beers, wines and sake.

Twin Anchors Restaurant & Tavern used to be a speakeasy, and is one of the oldest restaurants in Chicago. Since 1932 it’s always been known for great barbequed baby-back ribs that are served in a quaint neighborhood tavern. Since it’s opening famous people have eaten here, from blue-eyed crooner Frank Sinatra to Bears QB Sid Luckman; Twin Acres has even been made famous in the many appearances on TV shows, food review sites and movies. Come from the food, stay for the comfortable ambience of a traditional Chicago bar.

Lettuce Entertain You's newest restaurant on the North Shore. Serving an eclectic menu of fresh seafood, steaks, and tasty appetizers in a contemporary yet warm environment. With a modest price range, reservations accepted. Open for lunch and dinner daily.

A vibrant neighborhood American Steakhouse featuring the finest steaks, seafood, hand-shaken martinis and live music. With 20 locations across the U.S., we offer comfortable fine dining in a lively atmosphere. Whether it’s for business, pleasure or both, we look forward to quickly becoming your favorite local steakhouse.

DuPage County, Chicago’s Western Suburbs - Enjoy aged steaks, chops and fresh seafood acclaimed by the nation's toughest food critics, and an award-winning collection of over 400 wines. Join us for impeccably prepared classic fare in an atmosphere that is both luxurious and relaxed.

A North Shore institution for nearly 70 years, Hackney's has been voted Best Burger more times than you can count. There are also fresh salads, tasty seafood and more. It's a great place for a party. Hackney's can accommodate groups of 20-200.

DuPage County, Chicago’s Western Suburbs - Features the traditions and trends of American favorites in a country club setting. Offering three private rooms, featuring seasonal specialties and combinations of regional flavors.

The stylishly-edgy sushi bar and restaurant is located at The Glen Town Center in the heart of Glenview. RA Sushi, an unconventional dining concept, blending fresh sushi, hip music and contemporary décor all rolled up into one flavorful experience.

Mr. Beef is one of Chicago's premier sources of the great, sloppy and delicious Italian beef sandwich: shaved-thin beef, saturated with garlicky au jus, piled into a sturdy length of bread. Have spicy giardiera as a condiment; and if you are really hungry, add a length of crusty Italian sausage to the beef.

Nick's Fishmarket is a Chicago culinary landmark famous for serving the freshest seafood, premium dry-aged steaks and finest award winning wines for over 30 years. Our location in Deerfield stands for being one of the best destinations for a fine dining

DuPage County, Chicago’s Western Suburbs - Experience the unique culture and taste of Southern Brazil at Chama Gaúcha, where servers will tempt you with skewers of succulent seasoned meats, slow roasted over a charcoal fire and hand-carved tableside.

Opened in 1998, Lao Sze Chuan has become the most beloved Chinese restaurant for Chicagoans, and gradually gained its reputation by providing the authentic Sichuan cuisine with high quality materials and ingredients. In 1999, Lao Sze Chuan was recognized by Chicago Tribune as "One of the Best" and received a "three fork" ranking, which was a very high award for Chinese restaurants at that time. " At the present, Lao Sze Chuan has many special Grade A chefs who are from Sze Chuan China, to provide customers the most authentic tasting food. As the best representation of Chinese food, Lao Sze Chuan has been named the Best Chinese Restaurant in Chicago by the mainstream food columns and won “Bib Gourmand” award from Michelin Guide for year 2012 & 2013.

Old Wisconsin barn boards cover the walls and two murals of Prohibition-era bootleggers hover above Moonshine's two glowing red bars, where cocktails served in glass jars are the drinks of choice. Thanks to an in-bar brewery added in spring 2008, Moonshine brews are a popular pick, too. During the summer months, locals spend the day and night enjoying cocktails on the dog-friendly patio. An eclectic menu includes everything from pulled pork tacos to burgers to vegan pizza.

There's an American History here, one you can feel, enjoy and most importantly, taste. Sparked by the invention of the Weber kettle in 1952 and fueled by a desire for great grilled food, this expertise is recreated everyday.

Outstanding buffet in the Garden Atrium at Pheasant Run Resort & Spa. From seafood, pasta, authentic Midwestern cuisine, no need to limit yourself to just one entree. Experience a wide array of tantalizing dishes, such as juicy herb crusted beef.

The home of serious steaks can be found in Northbrook. From the U.S. Prime steaks, broiled to perfection at 1800 degrees, to the expertly executed seafood, New Orleans-inspired appetizers, unforgettable desserts and award winning wine list, this is a steakhouse to which others aspire.

Autre Monde Cafe is a neighborhood restaurant celebrating all things Mediterranean with a fresh, seasonal menu, old world focused wine list showcasing the best organic & artisan producers as well as cocktail program inspired by small batch spirits, fresh juices and old school techniques.

DuPage County, Chicago’s Western Suburbs - Have a glass or enjoy a flight from our extensive selection of over 300 wines from around the world. D.O.C. Wine Bar also serves new American cuisine in a beautiful, casual atmosphere. Lunch, dinner and late night menu available.

With a moniker like Sausage Superstore and Encased Meat Emporium, how could you go wrong with a trip to Hot Doug’s? Well you can’t. Hot Doug’s, located in Chicago is the hot spot for hot dog enthusiasts, with an adventurous side. At Hot Doug’s you’ll find a variety of game meats, exciting toppings, and on Friday and Saturday only, duck fat fries. Don’t let the line outside turn you away, that’s simply the sign of a great food experience waiting for you to try.

Trattoria 225 is a full service restaurant and bar featuring rustic Italian dining. They offer wood-fired pizza, fresh salads, house-made pasta and a variety of artisan gelato. They strongly believe in supporting local producers and using organic products whenever possible. Their mission is simple: provide you, your family and friends with a fantastic, affordable meal in a space that is warm, inviting and fun. Trattoria 225 is available for large groups that would like to rent the entire restaurant for lunch or dinner events. The restaurant can seat 140 people and accommodate 300 people for a reception style event. The "Bar Side" is the perfect space for cocktail and hors d'oeuvers parties of 30 to 70 people with direct access to the full service bar. The "Kitchen Side" is the larger of the two sides of the restaurant with seating most comfortable around 100 and 140 for a reception style event. Available for lunch and dinner.

The Aviary in Chicago, with its award winning bar program, is where cocktails and service are given the same attention to detail as a four-star restaurant; where bartenders are trained as chefs; where the produce and herbs are carefully sourced and procured fresh daily; where the name and branding of the spirit mixed is less important than its actual flavor; where innovation and tradition are both honored. The Aviary is owned and operated by chef Grant Achatz and Nick Kokonas, and is open from Wednesday to Sunday starting at 6PM

Karma, unique to the Chicago suburbs, features Asian fusion cuisine. Karma has a breakfast, lunch and dinner. When one enters Karma, you are immediately transported into a Shangri-la where grays, greens, blacks and soft subdued whites fuse together to form a tranquil paradise of ultra-chic Asian design. Asian fusion cuisine in the beautiful Doubletree by Hilton - Libertyville/Mundelein.

Molly Malone's Irish Pub offers full service catering. We here at Molly's can accommodate intimate gathering of 20 guests to grand gatherings up to 300 guests. Our three beautiful banquet rooms can be configured and transformed in a variety of ways to accommodate the color and theme of your event. In addition, Molly Malone's offers the convenience of a private parking lot with free valet on weekends, an elevator to access our upstairs party rooms, and an extensive food and drink menu sure to please every palate. We have experienced event planners on staff and would love to work with you to plan your next event! Please feel free to drop in and ask for a tour of our facilities while enjoying a perfect PINT. Molly Malone's Irish Pub is an exceptionally Irish outpost, from the colorful, Dublin-esque façade to the perfect Guinness on tap. Rated by ABC's James Ward as "Best In The Burb" for Irish Pubs.

Located in historic Scoville Square, we are within walking distance of the Frank Lloyd Wright and Hemingway attractions. Our American Bistro menu features a variety of items including Bruschetta, Cedar Roasted Salmon, Bistro Burger, Chocolate Fondue, and our signature Alsatian Chicken Salad. A wide variety of wines, a full bar and a "classy, yet casual" aura makes us the perfect place to drop in for a meal, a brief afternoon indulgence, or a late night cappuccino and dessert. Non-Smoking establishment. Handicap accessible.

Sunda, from Rockit Ranch Productions partners Billy Dec, Brad Young and Arturo Gomez, is ideally located in the heart of River North and offers the best in contemporary Japanese, Chinese, Vietnamese, Indonesian, Thai and Filipino cuisine in a stylish and trendy setting. Led by Executive Chef Jess DeGuzman, the menu offers something for every palate from inventive hot plates, unrivaled sushi, approachable poultry, seafood and meat entrees, homemade sweets and Asian inspired craft cocktails.

With wood paneling throughout, the Daily Grill serves a menu specializing in steaks and chops and fresh fish. The restaurant is located next door to the North Shore Center for Performing Arts (in the Doubletree/Hilton) and is a popular place for pre-theatre dining.

Antico Posto, translated meaning "The Old Spot", is an intimate Italian Cafe and Wine Bar carefully hidden in Oakbrook Center Mall. House specialties include homemade pastas, gnocchi, ravioli as well as house churned gelato and hand-stretched brick-oven pizza. Our wine list consists of more than 60 Italian and domestic selections, over 30 wines by the glass, 1/2 glass and 1/2 bottle.

Smart Bar, located downstairs from the venerable music venue, Metro, continues to take its sounds seriously. The nightly lineup includes cutting-edge goth, underground hip-hop, techno house music and more.

Wildfire transports you to the aura of a 1940s dinner club complete with vintage jazz music, style and warmth. Try one of our signature dishes and be amazed. No matter the occasion, jazz up your party in one of our private or semi-private dining spaces.

The Glen Rowan House is the perfect setting for weddings, social parties, private, and corporate events. An estate on Chicago’s North Shore designed by renowned architect Howard Van Doren Shaw, this significant landmark is named for its impressive rowan oak trees and is a part of the Lake Forest College campus.

Relax, this place has a winning combination of fine dining and exciting atmosphere. OTB, cozy fireplace, fine wine, gourmet burgers. American eclectic menu that changes with each season. Whether in one of their three dining rooms, lounge, wine bar or track room you're assured of a great experience. So relax and enjoy the upbeat atmosphere, friendly services and most of all the unique gastronomy.

There's never a dull moment in the RA. In a rich and vibrant setting, RA Sushi Bar combines freshly prepared sushi and Japanese-fusion dishes with an upbeat, energetic atmosphere. The result is a place that is both unpretentious and fashionable!

Recipient of the AAA Five Diamond Award and Chicago Magazine's 3.5 Star Award. Offering a selection of innovative French informed North American cuisine in an elegant yet comfortable setting. Seasonal, regional specialties.

Providing fine wines and craft beers for the North Shore. Every wine and beer is hand selected and taste tested before they are placed on our shelf. Stop in to select a bottle to take home or enjoy a glass in the café.

William Tell has been a landmark for legendary fine dining in Chicago since 1952. Our elegant dining room embodies old world charm, while our menu reflects a distinct European style. Located on the Historic Route 66.

Bringing local DJs as well as famous DJs from around the globe. Love performances and Chicago promoters spicing up every night of the week. Upscale dress and friendly people await. Visually stunning venue beckons. Unparalleled beauty. Authentic Middle Eastern cuisine, prepared with old world spices and traditional flair. Amazing service backed by delicious wines and Middle Eastern inspired cocktails and martinis.

David Burke’s Primhouse is a modern interpretation of the classic American steakhouse. Chef Burke continues to redefine modern American cuisine as he pushes the envelope of culinary creativity, just off Michigan Avenue.

Operated by the Gibsons Restaurant Group, this local favorite is sure to be a top area dining destination set within Rivers Casino walls. Hugo's Frog Bar & Chop House boasts a look and feel of a marriage between a classic steakhouse and modern contemporary design. The menu features Gibsons' Prime Angus Beef, and also features lobster tails, king crab legs, fresh fish and seafood, salads and sandwiches. Gibsons Restaurant Group is the only restaurant group in the country to have its own USDA Prime Certification. The extensive wine list selection offers something for everyone at a great value.

The Pump Room restaurant offers reasonably priced, delicious favorites in a relaxed, comfortable, and exciting environment. The new food concept was created by world-renowned chef and 2011 James Beard award winner Jean-Georges Vongerichten. He will support local purveyors, regional flavors and offer a “farm to table” experience. At night, the restaurant's bar transforms into a supper club recapturing the glamour of the 30's and 40's with a modern twist.

At Paradise Pup. in Des Plaines, the "big mess of a burger" is traditional Chicago fast food the way it should be. Folks line up outside the 800-square-foot joint for the one-and-only Char Cheddar burger. As for the Italian beef sandwich, it’s "oh, so good."

One of Chicagoland's best Mexican restaurants. Favorite dishes include made-to-order guacamole and unique fajitas which are served sizzling hot in lava stone molcajetes. Featuring a wide variety of meat and seafood dishes in both traditional and modern Mexican preparations, alongside a seemingly endless list of tequilas to be enjoyed by themselves or in a fresh squeezed margarita.