For the first time, diners will be able to make reservations at Westside Tavern to ring in the New Year. The restaurant will be offering an a la carte menu, allowing guests to customize their dining experience. The menu will include signature favorites, such as with the James Ranch Lamb French Dip with Caramelized Onions, Horseradish Cream, and Rosemary Au Jus on a Soft Roll, along with an assortment of seasonal specialties.

Westside Tavern will be extending its hours so that diners can celebrate into the New Year.