Raw Enzyme Salad with Turnip

Raw foods are light and digest easily, That’s because they contain enzymes that aid in digestion and bring life to the body. Their natural fiber scrub our intestines helping us to eliminate toxins while satiating our hunger.

Here’s one of my favorite raw salads that’s simple, colorful and delicious! Best of all, it’s loaded with enzymes.

Salad Ingredients

1 small red cabbage

1 medium white turnip

2 large carrots

2 medium zucchinis

bunch of parsley

Dressing Ingredients

1/2 c. raw organic extra virgin olive oil

2 TB raw apple cider vinegar

2 TB dijon mustard

1 TB raw honey

Sea salt and pepper to taste

Optional enzyme enhancer ingredients

Organic sprouts

Avocado

Soaked seeds

Directions

Wash all veggies. Shredded or finely chop your red cabbage and place in large bowl.