Wüsthof Classic Ikon Double-Serrated Bread Knife, 9"

Perfect for slicing a loaf of crusty sourdough or a freshly baked baguette, this bread knife features a double row of serrations that cut through even the crustiest breads without tearing or producing excess crumbs.
Wüsthof’s Classic Ikon...Read More

Description

Perfect for slicing a loaf of crusty sourdough or a freshly baked baguette, this bread knife features a double row of serrations that cut through even the crustiest breads without tearing or producing excess crumbs.

Wüsthof’s Classic Ikon knives feature unique dual-bolster designs that perfectly balance the weight of their blades and ergonomic handles that rest comfortably in the hand. Precision-forged from a single piece of high-carbon stainless steel, each Classic Ikon knife is finished by hand for the ultimate edge.

My favorite large bread knife. I have always loved my standard ikon bread knife, and use it for more than bread, but this knife with double serrations is even better - makes it really sharp and able to cut through anything

Wusthof's reinvented the bread knife with this new double-serrated edge. The Ikon's ergonomic grip is incredibly comfortable and the new edge helps you sail right through the heftiest crust on the thickest country-style loaf.

My favorite large bread knife. I have always loved my standard ikon bread knife, and use it for more than bread, but this knife with double serrations is even better - makes it really sharp and able to cut through anything

Wusthof's reinvented the bread knife with this new double-serrated edge. The Ikon's ergonomic grip is incredibly comfortable and the new edge helps you sail right through the heftiest crust on the thickest country-style loaf.