Ingredients

1 (12oz.) bag chocolate chips

4 Tbsp. margarine

1 can sweetened condensed milk

1 pkg, mini marshmallows (10oz.)

1 cup coarsely chopped nuts

Directions

Melt chocolate chips and margarine in heavy 3-4 qt. pan over low heat. Remove from heat and add milk. Stir until smooth. Add marshmallows and nuts. Stir to coat well. Spread into a 9x13 inch pan that has been sprayed with non-stick cooking spray. When set, cut into squares.