Join this first time online gathering of world renowned experts, best selling authors, and beloved teachers as they share their journeys and wisdom around using Food As Medicine. Gain valuable insight and inspiration for getting maximum medicinal value from everyday ingredients, boosting the nutritive properties of your food through traditional techniques, foraging for wild edibles and medicinal plants, boosting your immunity and digestion, and supporting a sustainable food system — all while creating a deeper connection with yourself, your diet…and the earth, itself.

Create a nourished kitchen using new & traditional foods & recipes
Make herbal concoctions for digestion, anxiety, immunity & more
Boost the nutritive properties of your food with fermentation
Figure out what foods work best for your own body
Understand modern homesteading principles
Forage for wild mushrooms & other edibles
Wild-craft medicine from local plants
Ferment just about anything