All posts filed under: Thirst Quenchers

Aaand we are here again with a new recipe for you! Happy Friday everyone, I hope you have all recovered from your long weekend and looking forward to the upcoming weekend. As the mercury rises keeping us all warm, here is a recipe to cool you down. We bring you the Carrot Cardamom, Cinnamon Milkshake. One of the easiest milkshakes to make and one of the healthiest ones too. Carrots along with all the amazing nutrients it brings to the table also adds fibre to your diet and cinnamon of course is one secret healer in your kitchen. You can make this milkshake a part of your breakfast or have it as a snack pretty much any time during the day. Try it out and let us know how you liked it! For the Carrot Cinnamon Milkshake: Serves 4-6 4-5 large carrots, peeled and cut into 1 inch rings 3 tbsp of sugar or more as per your taste 6 cardamom pods lightly crushed, separate the seeds and grind to fine powder 2 tsp of cinnamon …

Friday is here! Hope you all have some fun plans for your weekend. Well, I have something you can easily add to your weekend celebration or if you are planning for Cinco de Mayo, you can make this ethnic drink as part of your ethnicity celebration. Here is our Tangy Mango Margarita. The Tangy Mango juice in this recipe is a traditional mango drink made in India during summers called Aam Panna. Trying and testing this recipe was lot of fun as it brought back tons of memories from my childhood. The long summer break, playing with cousins and friends all day, sneaking in some mangoes from the backyard and enjoying them with a dash of salt & chilli powder and enjoying a refreshing drink of aam panna….ah! Well, I’m sure you all have some memorable moments around this lovely drink. Tangy Mango can be made anytime and specially during summers because you get fresh mangoes. For those who don’t get fresh mangoes, fret not! You can buy the aam panna from Indian stores. There …