Shephards Pie Recipe

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This recipe for Shephards Pie, by Mona Thibodeau, is from UNITED FAMILIES COOKBOOK,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.

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Ingredients:

Ingredients:

Directions:

Directions:

Preheat oven to 350 degreesSautee ground beef and chopped up onion. Add all seasonings. Cook till done. Drain off fat if any and set aside. Take a casserole dish and spray with olive oil spray and layer your mashed potatoes.On top of the potatoes lay out cooked groung beef. Top with cream corn and shredded cheddarBake for 35 minutes.

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