Most Popular

Deviled Eggs

Find our favorite at:
Fort Defiance, Brooklyn

Key flavors:
Lightly spiced, eggy, mustardy

Best with:
a Tom Collins

Here's why:
Deviled eggs have long been a mainstay on Frizell's menu. He likes to pair a plate of them with a Tom Collins because "it's essentially gin and fizzy lemonade, and the sour and herbal notes cut through the egg yolk and mayo."