Chili vs. Cornbread Bake

In this recipe:

This Chili vs. Cornbread Bake is a unique two-in-one dish that is perfect for group entertaining and would be perfect for fans watching games! Tender golden cornbread with jalapeños blended in meets a Mexican-inspired chili. This is a fun new way to enjoy two favorite recipes in one dish.

15 Reviews

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Thumbs up!

My family has always been used to having "made from scratch" meals, but with our sports schedule, time has become a major issue. I made this dish with ground chicken and they LOVED it! However, next time, I will double the chili portion. My one son couldn't wait to get to the leftovers!!! It's not often they rave about my new recipe endeavors :) Have tried many recipes from this site and have all been fantastic...Thanks!!!

- Lynn Accorti
from Bay Village, Ohio

Awesome!

This is a delicious recipe. Very versatile for a picky family.

- Marianne Sandwick
from GILBERT

Mmmmmm!

I made this for my boyriend and cousin who both looked at it liked "ewwww, what's that" then they ate it and it was ALLLLLL SMILES!

- Angela Cage
from Plano, TX

YUMMY!

This was really good and so simple to make. I did increase the cooking time by at least 10 minutes.

- Pamela Christensen
from Deltona, FL

Too sweet cornbread

I used an inexpensive cornbread muffin mix and it was sweet... yuk! So I would caution readers to be careful of the mix they buy, or use one they are familiar with. I will make this again and just mix up some of my own cornbread for the top; I think that would make it good for my family.