RW 2018 | Bamboo Blu delivering a superb experience

Swaying palm trees, pristine sandy trails and service that is second to none all add up to one thing - the ideal dining spot. This hidden gem of Mammee Bay, St Ann, invites you to a one-of-a-kind dining experience that caters to the palates of everyone.

Indulge in their succulent broiled yellow snapper served with a banana and grilled pineapple butter sauce which is sure to whet your appetite and leave you wanting more. Their second must-try item is the jerk chicken corden bleu stuffed with green apple and pepper jack cheese set on a rum and raisin sauce.