Tuna Cutlet

My first encounter with tuna was in my childhood, growing up in Sharjah where we used to get tinned tuna during the monthly grocery shopping. Instead of using it as a sandwich filling, my mum used to create different dishes using this like tuna biriyani, tuna curry or tuna masala fry. But this stopped when we returned back to Kerala where tinned tuna became a luxury.

Years later, my younger sis got married and went back to Dubai and she got me tinned tuna during one of her holiday visits. And this is what I created using the same…..