Biscotti means "twice baked" in Italian, which is how these cookies are prepared. They are first baked in a log form, then they are sliced and baked again. This makes them extremely crunchy and great ...; Calories: 136; Time: 50 min.

The almond flavor is a natural complement for peaches. Peeling the peaches may prove to be a bit tedious. Many cookbooks advise blanching them quickly in hot water to make it easier. I find cleaning t...; Calories: 206; Time: 70 min.

Anzac biscuits get their name because soldiers in the Australian and New Zealand Army Corp during World War I loved to eat them. They taste like crunchy, tropical cookies. Simple but good.
...; Calories: 95; Time: 28 min.

While doing a search (on dejanews) for apple pie with caramel, I came across two recipes I really wanted to try: this one (from Better Homes & Gardens)) and Caramel Crunch Apple Pie. This one was more...; Calories: 409; Time: 85 min.

Arabic ice cream (bouzat haleeb) is a totally different experience from the rich American ice creams. Its quite light and gummy in texture. It actually stretches a bit as you spoon it. Mistika (Arabic...; Calories: 196; Time: 80 min.

This is basically the Middle Eastern version of rice pudding. Its an extremely easy and economical dessert. As with most Middle Eastern desserts its loaded with sugar, so for those that aren't accusto...; Calories: 368; Time: 25 min.

This lowfat version of Tiramisu has an Irish Cream flavor. However, you can substitute a few other flavors (Amaretto, Kahlua, Grand Marnier) to give it that interesting kick.
...; Calories: 158; Time: 140 min.