You might also like to keep your eyes peeled for some of the great Sydney Festival dining deals popping up in a number of restaurants I have reviewed including Ananas, Chophouse, The Cut and my personal pick of the bunch, The Woods.

In fact, I'm a bit tempted myself to head in between 5:30pm and 7pm Monday to Saturday to snaffle up Hamish Ingham's special menu of your choice of entrée and main with a glass of wine OR main and dessert with a glass of wine for a bargain $55 per person. After all, Sydney's summer doesn't last very long - lap it up!