This Slow Cooker Mexican Beef Stew one of those slow cooker recipes where everything is simply poured into the slow cooker, the lid goes on, you hit the start button and forget about it. Each bowl is then topped with slices of fresh jalapeño, sour cream, pico de gallo and tortilla chips.

Look no further for the perfect Spring side dish, these Roasted Brussels Sprouts with Lemon and Greek Yogurt have it all. Roasted Brussels sprouts are laid on a bed of Greek yogurt spiked with lemon and sprinkled with red pepper flakes before being garnished with toasted almonds.