Re: What rye are you drinking Fall 2013

The Pepper was extremely good. The label claims it was selected to be like a prepro rye and I would agree. It has a rich honeysuckle, resinous taste. It is rather like early BMH rye or Michters 10. I know it costs but considering how little aged rye is in the market it is worth it.

Re: What rye are you drinking Fall 2013

Tonight, and last night for that matter, shared some Jefferson 10 Year Rye - Loch and Key selection from Julio's. Very tasty - spicy but rich. Enjoyed it while watching the Pats try to lose a game that they had in the bag.