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Saturday, May 10, 2014

Dorayaki - Finally, The Recipe That Works!

First time I tried making dorayaki was close to 3 years ago and I wasn't too pleased with the result
Finally, after a few times experiments, I discovered the recipe that gives me dorayaki with the texture I want :)

Giant dorayaki LOL - I used chocolate custard as filling as Abby only like red beans in Japanese mochi and Ian dislike red beans totally