Restrictions:All ages

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Do you love to eat spicy stir-fried chicken? Dak-galbi or spicy stir-fried chicken is a popular Korean dish generally made by stir-frying marinated diced chicken in a gochujang based sauce with sliced cabbage, sweet potato, scallions, onions, perilla leaves, and tteok on a hot plate. Come join us and learn how to make this yummy spicy stir-fried chicken.

Currently, we are having a promotion:
3 + 1 Promotion - Sign up in group of 4 with the price of 3 OR Sign up for 3 classes and get 1 free ($150 for 4 pax/class)

Registration:
Register now through http://www.chicken-up.com/#cooking-class or you can email us at cookingclass@redzgroup.com if you have any questions.