We are looking for an experienced Chef de Partie for a popular and busy restaurant near Bideford in North Devon. The successful Chef de Partie will have proven experience working in a brigade kitchen where quality is paramount, will be able to assist the Head chef to run a section and with the day to day running of a very busy kitchen.

As Chef de Partie you will be expected to prepare all food from fresh ingredients, you will have excellent organisational skills and will be able to work within a team to provide great food consistently. The hours will average at 50 a week; working more during peak season and less in the winter. The salary on offer is £22,000 – £24,000 dependant on experience and the kitchen staff regularly enjoy generous tips as well as other company benefits.