Alcoholic beverages

Based on tsikoudia

Kedria Golden

Traditional Cretan Tsikoudia

This drink is made by distillation of grape marc. The production starts with the selection of grape varieties, continues with the careful fermentation of the marc (the skins left after pressing of the grapes and the export of the must for wine production) and ends with the slow distillation (already fermented marc).

Served with or without ice, before or after meals and can be used as an ingredient in cocktails.

Tsikoudia with almond flavor

Almond: This alcoholic beverage is made from seeds of organic apricots and tradional Cretan raki. The seeds are le in the raki for a few days, just long enough to be processed and give the desired ﬂavor of almond.

It can be served either with or without ice, before or aer meals, and can be used as an ingredient in a cocktail.

Traditional Rakomelo

Rakomelo: This drink is made from high quality Cretan pure honey and Cretan raki. The honey is dissolved into the raki, and our product is not launched on the market unl it obtains its desired subtle sweetness and amber color. What really maers to us is that it sasﬁes every customer’s taste through its exceponal ﬂavor.

It can be served either with or without ice, before or aer meals, and can be used as an ingredient in a cocktail.

Tsikoudia with orange flavor

Orange: This alcoholic beverage is made from fresh organic oranges and our tradional Cretan raki. In order to achieve its ﬁne ﬂavor, we remove the skins of the oranges and soak them in the raki. This mixture is sealed and stored for an appropriate amount of me. When the infusion is ready and it reaches the right temperature, it is ready to drink.

Its color, aroma and ﬂavor will definitely capture you.

It can be served either with or without ice, before or after meals, and can be used as an ingredient in a cocktail.

Tsikoudia with strawberry flavor

This alcoholic beverage is made from fresh organic strawberries and our homemade tradional raki. The raki is infused with strawberries and allowed to sit for a couple of days unl it achieves the desired color, aroma and ﬂavor.

It can be served either with or without ice, before or aer meals, andcan be used as an ingredient in a cocktail.

NEW Product: Tsikoudia with caramel flavor

Caramel: This is a unique alcoholic beverage made from homemade caramel and raki. The disncve addion of fresh vanilla will certainly make the disllery of “Kedria” an exceponal brand in the marketplace.