Celery, prunes, dates, vanilla, spices: at the time this seemed an affront to decency

(“Horrible…………………………………..vile” pronounced my mother) – a smell that belonged to a restaurant and not on a human.

Years later, with the proliferation of anything goes in the niche industry, Arabie’s shock value has decreased (by about 10%), and the big-hearted heaviness of its familiar orientalist contours, with its gorgeous warmth of Iraqi dates, cumin and figs, along with its nutmeg, mandarins and clove, and that cloyed, clogged, foul rug of sweet, so very foreign sweetness, should ensure its survival as an eccentricist’s classic, a scent to don on; and dance, waywardly and obstructedly, the drunken Salomé Dance Of The Seven Veils.

Twirl. Surrender. But remember: this perfume’s main feature is a caramelized celery; and it is wild; and it is sick, and it really is not for the sheepish.