If you are selling gelato in your ice cream or gelato specialty shop then you might want to be aware that the latest trend in product display is to drop an entire piece of fruit onto the surface of the gelato. For instance, in the photo above there is a large green apple on the green apple gelato, big ripe raspberries and strawberries plopped...

Sometimes it is hard to get that gelato or ice cream selling when the weather gets colder. This is particularly true for ice cream and gelato parlors that have a real winter. So just how do you keep that product selling when nobody is really in the mood for a chilly dish of frozen dessert? The answer is to offer the classic Affogato, just as...

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