RFK Stadium enjoyed the Steak & Ale Pie, a British staple full of 7 ounces of ground brisket seasoned with tomato paste, garlic, lightly browned onions, scallions, garnished with a few peas and accompanied by “chips” with beef gravy.

via Centerplate

via Centerplate

In Sunderland’s Stadium of Light, fans could opt for the Torn Beef Baguette topped with hot cheese, grilled peppers and onions with a side of D.C.-inspired Old Bay shoestring fries and a cheese dipping sauce.