They make the flavouring and colouring out of plants which is okay by me, I didn't give up meat because of the flavour I gave it up for the ethics or lack of. I suppose it is quite a weird concept and I have no idea how they manage to immitate the flavour of meats

A lot of "meat" flavoured crisps have paprika as a component, and I like paprika. It's ridiculous, but sometimes 'chargrilled steak' crisps will be vegan but salt and vinegar won't be. I've had these Pringles before and I like them.

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