Beer aficionados and novices alike are welcome to attend a free beer tasting event at Fizz. Next week, an exploration into local beers by Goose Island Beer Company will include Pere Jacques, Matilda and other reserve beers.

Chef Weslie Bellini will pair complimentary tasty bites:

Matilda will be paired with a puff pastry tart filled with brie and topped with a fresh raspberry; Pere Jacques will be served with a savory wild mushroom pocket and the additional Goose Island reserve beers will be served with Fizz pizza and mini turkey burgers topped with avocado and pico de gallo.

There is no need to reserve a spot in this tasting, simply be at Fizz Bar and Grill at 8:00pm.