Brown ground beef, seasoned salt, and seasoning. Drain. Add in tomato sauce, whole tomatoes, water, chicken broth, ketchup, dijon and noodles. Bring to a boil. Add 1 cup (or more cause I love cheese) of cheddar and stir it in. Now, I use a large electric skillet. This is where I would put the lid on let simmer until noodles are done. In the oven, I would cover and bake at 350 for about 30 minutes. After that time, take off lid (or aluminum) and add remaining cheese. Return to oven until cheese is melted.

Follow Blog via Email

Follow Me

Categories

Categories

Blog Stats

69,394 hits

Copyright and Disclaimer

You are welcome to link to any of my material, but please do not copy posts and/or images without permission. That’s called stealing. Everything I write about on this site is my own personal experience, opinions, or beliefs.