Features

TOMATO FEATURES:Tomato is made up of 94% of water and it is very rich in vitamins and minerals : potassium, lycopene, A , C, E vitamin.

C vitamin and Lycopene : powerful antioxidants

A vitamin that is an excellent treatment for visual disorders, allows bone growth, protects and help the skin to be healthy.

E vitamin that feeds the skin, helps to prevent cardiovascular disease and to fight against eye disorders

Potassium regulating the body water balance.

TOMATO BENEFICIAL PROPERTY :
-Slimming properties : as they are able to stimulate the carnitine amino acid production, used by the body to transform lipids into energy
-Osteoporosis Prevention : thanks to lycopene content
-View protection: thanks to the lutein and beta-carotene content
-Digestive Property: : thanks to the vegetable fibers content.
-Diuretic Property : thanks to the high water content.