Put in in anything... Burger patties, muffins, pancakes, eggs, shakes (vanilla+cinnamon+flaxmeal is pretty good), etc. It goes in almost anything involving "mixing". In almost any recipe I replace half of the flour with flaxmeal.

You shouldn't buy them already grounded. When grounded, they tend to oxydize fast and they kinda lose their use.
Put it in eggs or try to find a hot cereal recipe that uses flaxmeal, it's nice when you miss oats.

You shouldn't buy them already grounded. When grounded, they tend to oxydize fast and they kinda lose their use.
Put it in eggs or try to find a hot cereal recipe that uses flaxmeal, it's nice when you miss oats.