It's been a while since I've posted a muffin recipe, hasn't it? I was all about muffins back in the day. It is definitely one of my favorite breakfast food items to make because you get so much bang for your buck. Make one easy batter,...

Nutty Whole Grain Pumpkin Coffee Cake with Bourbon Glaze is a wonderful way to start the day! If I could only have one cake to eat for the rest of my life, it would be some kind of coffee cake. And not just because they come with permission to eat ...

This is one of those recipes that nearly got the best of me. I set out to develop a recipe for an artisan whole grain gluten-free, dairy-free, egg-free, vegan, starch-free, soy-free, nut-free, and gum-free yeast bread that was knead-able, soft in the...

Leave it to me to find breakfast inspiration from a drink. Last week we had friends in town which is all the excuse I needed to indulge in a fancy cocktail. We took them out to one of our favorite restaurants that is more of a speak-easy bar than a ...

Roasted Brussels Sprouts and Pomelo Salad from the great Yotam Ottolenghi. Wake up everybody at your table with this unique salad. Oh my gosh, do you need a little perking up in the kitchen these days? Are you all casseroled out? I’m refr...

Jump to Recipe Print Recipe Roasted Cauliflower topped with a fresh and vibrant nut-free Parsley Pesto. A great healthy side dish to serve alongside steak, roasted chicken, or any main course. This recipe contains affiliate links. See my disclosure. ...

This Roasted Red Pepper Hummus is gutsy dish, loaded with flavor and color. It also packs a wallop in the form of a couple of red jalapenos. I usually don’t like to mess with my hummus, I think it’s one of the most perfect foods on earth just...