Linkbar

Friday, August 12, 2016

Mango jam , my kids love it. I have stared using white sugar very less and palm sugar more in daily routine. I have go this organic mangoes fro my friends farm and it so good . Thought of making jam with the excess fruits. It tasted so yum and making also very easy.

INGREDIENTS

Mango pulp - 1 cup

Palm sugar - 1/4 cup

Lime juice - 1 tsp

METHOD

Peel the mangoes and chop roughly and make a paste.

In a pan combine mango pulp and palm sugar and keep string till the sugar dissolves.

After 10 minutes of cooking the pulp will become glossy , add lemon juice and switch off the flame.

About Me

Mom of an angel and a naughty boy, wife of a handsome gentle man.loving mom and have passion for cooking.From school days i love to try out new recipes and help my mom in cooking especially when she makes sweets and snacks during festivals.