This manual coffee grinder uses a burr made of ceramic. The ceramic burr does not transfer heat and shave the coffee bean versus cracking the bean like blade grinders. This process provides a more consistent grind that can easily be adjusted and set for repeat use.

How to Use:

1. Put a small amount of coffee beans into the grinder (10-12g makes about one cup) and adjust the grind level by grinding the beans.2. Be careful not to fill the grinder cup above the 2-cup line as this may damage the grinder.3. Hold the grinder tightly and rotate the handle clockwise slowly to grind the beans. Do not spin counterclockwise.