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Tuesday, December 6, 2016

Last Farmers Market For The Year

The Coalition for Healthy Living sponsored the Farmers Market for buyers to shop for their Thanksgiving Dinner. It was opened on Monday, November 21, 2016 with volunteers Jean Harper, Janice Hopkins, Christine Waldrip, Rosa Harris and several others. As you can see in the photos there were a variety of baked goods, lettuce, collard/mustard greens, pecans, pickled peppers, ripened and Fall 2016 green tomatoes, lettuce and others. The buyers were few but the farmers were pleased to have an opportunity to bring their produce out for the last time this year. Some of the farmers are shown below: