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Spinachi di Casa

Spinachi di Casa

Welcome to flavor-ville! Delicious Spinach side dish with prosciutto and cannellini beans.

Ingredients

2 spinach, baby, fresh, organic

4 garlic, fresh, organic

1/3 lbs. prosciutto, grass-fed, organic

1/3 c. olive oil, extra virgin, unrefined and unfiltered, organic

1 can cannellini beans, organic

sea salt, unrefined, & fresh ground pepper, organic to taste

1 tbs. lime juice, pure, organic

Directions

Chop garlic and prosciutto and place in large skillet with olive oil. Saute for a couple of minutes. Add salt & pepper and can of beans. Saute for a couple of minutes. Squeeze lime and add 2 bags of spinach. Sprinkle more olive oil if you want and saute covered for about 10 minutes. Mix and serve. Caution: the delicious smell in the kitchen might attract neighbors and others!!