Wild Spitz Bio is an artisanal raw-milk farmstead cheese from the foothills of the Swiss Alps. This hard cheese is made from a combination of organic cow's milk (95%) and organic goat's milk (5%). Not only is the milk organic, but it is sourced from grass-fed animals living naturally on lush mountain pastures.

This cheese has a complex, nuanced flavor that slowly develops under repeated washings with a salt water brine. It has a rich creaminess, herbal notes, and a mouth-watering tanginess. The sharpness on the finish comes not only from the goat's milk but also the extended aging process.

Each wheel of Wild Spitz is hand-selected for import under the Caroline Hostettler collection. A must try for fans of Gruyere, Le Marechal, Hoch Ybrig, or Appenzeller.

Reminds me of Kaseri, if you can take the smell it is a very tasty melting cheese. Almost want to cut it on the patio because my house fills with that aroma every time I open the bag :)

By Teddy Bearfrom Jacksonville, FLon Jan 15, 2014

Very enjoyable!

Excellent cheese, very much worth the price. Buy it, you'll like it. Well described by Igourmet.

By Heidi Wiederfrom Watertown, WIon Oct 08, 2013

Organic Wild Spitz

This will be one of my favorite cheeses!

By LesleyGfrom Port Orange, FLon Sep 18, 2013

LOVE!

My favorite cheese from IGourmet. Very earthy, mild but lasting. You can taste the outdoors! I like a strong cheese and while this one is not very "in your face" it's still got that "something".

By Amefulfrom Boston, MAon Jan 02, 2013

One of my new favorites

It has a lovely flavor - I have already ordered twice.

By Lyle the Cheesemousefrom Brooklyn - Home of the Braveon Aug 03, 2012

Stinky and Sublime!

This is a wonderous cheese that truley knocks off the socks of the eater, both from the smell and the dazzling taste. Truely a cheese to savor with a fine, well-aged bottle of wine from your cellar. Beware of eating this maelstrom of cheese divinity alone, as you may quickly go through the entire package alone - along with the bottle of accompanying wine!
To this cheese, I salute, and say "bravo, milk!"

By JBfrom Falls Church, VAon Mar 12, 2012

Truly yummy!

This was new to me. Both of us enjoyed it so much as to make us want another order.

By barbhealyfrom chicagoon Oct 12, 2011

Delicious AND organic AND unpasteurized!

My new favorite cheese. Similar to appenzeller, lots of flavor, and healthy.

By B.D. Whitefrom CTon Oct 05, 2011

Perfect

Arrived in great conditon. We bought two packages of Wildspitz and quickly went through the first one with wine and fruits. Will purchase again.