In Australia, the majority of barramundi is farmed in the northern part of the country, with the exception of recirculation systems that maintain temperatures in closed environments. Barramundi are warm water species and can be farmed in either saltwater or freshwater.

Our commitment to research and development on the nutrition of barramundi has led to a range of feeds being designed for every step of the farming process.

Active Nutrition

Each feed has to suit fish species, size, biology, environment and health, as well as take economy into account.