Welcome to BEYONDISH, a collective of writers & photographers who are passionate about all things culinary. We're here to help you discover incredibly delicious menu items served up by some of the best cooks, chefs, brewers & mixologists across America.

Aug 21 White Cheddar Spaetzle

Euclid Hall Bar & Kitchen

The Euclid Hall menu is chock-full of global tavern favorites including a bowl of "spaetzl-iciousness." The White Cheddar Spaetzle is listed as a side, but don't let that diminish its excellence. The tiny bits of spaetzle-goodness with their pan seared buttery-browned edges are particularly tasty covered in house-made cheddar cheese whiz.

Pair these sausages (and most of the menu) with any number of craft beers from their extensive tap list. The bottle list of beers gets even better by separating complexities of beer profiles using mathematical theories— this is inspired genius when it comes to helping the hop-loving laymen decipher the exponential universe of craft beer...

John is the co-founder of CraftHaüs Design and the BrüFrou: craft beer & culinary pairing events. When he's not helping businesses with marketing strategy & design execution, he enjoys photography & slinging around some semi-coherent words to share his culinary experiences in Boulder, CO & beyond.

John is the co-founder of CraftHaüs Design and the BrüFrou: craft beer & culinary pairing events. When he's not helping businesses with marketing strategy & design execution, he enjoys photography & slinging around some semi-coherent words to share his culinary experiences in Boulder, CO & beyond.