Show de Vie Podcast w/Mike G

Cocktails, food, and hospitality are experiencing a beautiful resurgence. Meet the best chefs, entrepreneurs, bartenders, brand owners, and food/drink enthusiasts in the world. Conversational style interviews with nothing to hide and plenty to sip. Learn more about trends, new products, and upcoming events in the alcohol/food industry. Let's laugh, toast, and talk pop culture.

You would never suspect that most beer fanatics also have an adept appreciation of physical health, but Hops and Grain's Josh Hare is an amazing amalgam of health and business savvy. An Abilene fence builder in his youth, Josh understood fermentation as not just a scientific equation, but a basic means of making alcohol for the weekends. With a brief stint as a biology teacher, and a deflated sense of empowerment brought upon by antiquated Texas education curriculums, Josh headed to the health capital of America: Boulder, Colorado. After biking, swimming, and selling running accessories, Josh found a great opportunity in Austin and ultimately understood that he had to make beer for the people that needed it, health conscious Austinites. We sip bourbon and chat sex education.