Easy Cooking Recipes for healthy and Tasty Food This recipe blog is a collection of both vegetarian and non-vegetarian recipes, featuring recipes from the Indian Cuisine, Chicken Recipes, Mutton Recipes, Chettinad Recipes, Kerala Style Recipes, Biryani Recipes, Authentic Indian Recipes, Traditional recipes, North Indian and South Indian Recipes, Indian Sweets and Desserts. These simple recipes are quite easy and can easily be made at home by beginners and amateur cooks.

2. Mix all the above ingredients after mixing if u finds the mixer is soggy add 1 to 2 tablespoon of maida to make sure that it is tight enough to make balls.3. Then in a separate bowl add some maida and water and make it into a semi-thick paste which is enough to coat the cutlet.4. After coating in maida batter coat it in breadcrumbs.5. Now it’s ready to fry in the oil or in tava for shallow fry.6. Fry until colour turn to golden brown.