Santa’s Milk & Cookies | Baked Cookies & Cream Donut

Last but not least is the Santa’s Milk & Cookies donut, which takes a spin on the classic flavour of cookies and cream. This third donut is the last of the donut saga for our holiday theme appearance for CTV Morning Live Saskatoon. It joins The Relative and The Mistletoe donut. Let’s get to this recipe, so you can get to baking it before Santa arrives!

Pre-heat your oven to 325°F. Start by mixing together all of your wet ingredients, add in your dry and mix until they are all well combined. Pour the donut dough into a ziploc bag, cut off the corner and pipe into a greased donut pan.