Export of fermented milk from Luxembourg: Drop in 2016

Annual

1999 to
2016

Kilogram

United Nations Statistical Office announced that in 2016 the variable declined by 24.51 percent. Fermented milk export diminished by 4 248 730 kilogram, compared to the previous year when it grew by 39.54%. The overall changes for the prior 18 years hit a growth of 158.23%. As well as it has had an increase at a 0.05% CAGR over the last five years with a modest overall rise since the 1999. It averaged 8 719 942.17 kilogram from 1999 to 2016 and it reached its all-time high of 17 337 844 kilogram in 2015 and record low of 5 068 866 kilogram in 1999.