Ham and Cheese Puff Pastry Melt

Delicious ham and cheese melted between layers of flaky puff pastry. This Ham and Cheese Puff Pastry Melt is the perfect way to use up leftover ham. YUM. I also like to make this when my grocery store has the bags of diced ham on sale. It is such a simple and yummy lunch, and a step up from your ordinary ham sandwich.

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I seem to always over-estimate how much ham I need for family dinners, and this Ham and Cheese Puff Pastry Melt is the perfect way to use up that leftover chunk of ham.

Use whatever cheese you like in this recipe. I used Cheddar this time, but Provolone, Swiss, Gruyere, and Colby Jack are great too. Whatever you choose it is sure to be melty and wonderful!

This is an easy and delicious recipe! Cooking time is spot on comes out great every time I’ve made it. Sometimes I add about 5 scrammbled eggs , wilted spinach ,and a shake of garlic powder to the recipe . Super yummy!!

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Hi, I'm Angela, founder and content creator at About a Mom. I live in sunny Florida with my 10-year-old little girl. If you are seeking ideas and inspiration for family fun, mealtime, travel, or fun things to do in Florida, you will find it here. Please take a moment to explore this blog, check out my 'About Me' page or drop me a note.