In short, you get a can filled with solid, flaky meat and not the mushy, unappetizing mess that you might be accustomed to from some of the canned tunas you’ve tried.

Because of their patented process, Chicken of the Sea No Drain Tuna comes in a can that requires no draining and means no mess. Solid, steak-like tuna is in every can, which also offers an easy-to-open, convenient lid. Chicken of the Sea No Drain Tuna is available in four, 4-ounce varieties: Solid White Albacore Tuna, Solid Light Tuna, Solid Light Thai Chili Tuna and Solid Light Lemon Pepper Tuna.

I like this tuna so much, I hid the can from the kids.

I’m not proud.

Best Tuna Salad

Finish by sprinkling with paprika to lend color and a bit of earthiness to the mildly, sweet flavor of the salad.

The final word: All in all, I typically refuse tuna unless it’s in steak form (I am finicky), but I really, truly liked this tuna so much, I’ll actively seek this flaky, fabulous fish for its convenience, flavor, and healthy benefits. I give this one a rare 5 out of 5 stars.

Comments

Interesting. I gather this product does not contain soy, which one sees in many cans of tuna now. BUT I have questions. How was this tuna caught? Where was it caught and packed? I also note that this can holds even less tuna than the already down-sized cans do. (Or should I be comparing this to packets? I don’t know how much the packets hold.) I’d like to be able to have two nonscrimpy servings from one can of tuna. I guess you accomplish that by adding egg, but my approach to tuna doesn’t involve egg.

I love egg in my tuna salad. Also tuna and egg back in the days when I ate macaroni salad. I have been looking for this but cant find it in any of the stores? Has anyone found it in their local markets?

I mash with a fork a boiled egg, add a tblsp of mayonnaise, more if needed, a couple tsp of pickle relish, a dash of yellow mustard and a small can of drained tuna. I use this mixture for sandwiches. Now I won’t have the mess of draining ..

I accidentally grabbed the lemon pepper and was very unhappy with the taste. It does not work well in my tuna salad because all you taste is lemon. I will go back to using tuna packed in water so I don’t make that mistake again and because the price is too high.