Food Hospital – Channel 4 on Wednesday

Someone on the NRAS blogging site mentioned that Food Hospital, a programme on Channel 4 that aims to help people tackle their medical problems through food, was featuring someone with RA this week, so I gritted my teeth and watched it.

It’ not something I’ve ever watched before and it exceeded my expectations; however, my expectations were spectacularly low! It’s a typical ‘magazine programme’ where each week they have three or four different featured illnesses and dietary solutions, and some other features too, and they switch from one to another and back – which meant I had to watch it all and not just the RA bit!

I was pleasantly surprised to see that they had genuine hospital-based medical practitioners involved, and pleased to see that they did in fact explain the difference between rheumatoid and osteoarthritis, and had a reasonable explanation of rheumatoid.

The lady who they were helping had very severe rheumatoid arthritis and had already had a number of joints replaced. As she couldn’t exercise at all she had become quite overweight, and I did feel that they didn’t make enough of the fact that this hadn’t caused her arthritis and indeed that many people with RA are not at all overweight. (I am, of course, not one of them, but that’s another story.) I also strongly objected to the fact that they actually said that her diet contained ‘a lot of red meat and processed meats’ and then showed a picture of a counter-top (if I remember rightly) piled high with cakes, muffins, fried food etc.

I was chatting to a friend about it a couple of days later and she said, ‘Gosh, her normal diet looked awful!’ And I pointed out that there was no reason to suppose that that was her diet (apart from the red and processed meats comment). That was just a TV ploy: let’s show a pile of fattening food because we’re talking about being overweight, and of course if you’re overweight you obviously must scoff cakes and fried bacon the whole time.

Anyway, they put this lass on a high omega-3 anti-inflammatory diet, with the side benefit that she would also lose weight, and hey-presto she lost quite a bit of weight and in ten weeks her ESR (erythrocite sedimentation rate, anti-inflammatory marker) had gone down from 28 (well above normal) to 20 (just within the normal range). Good news indeed. Good enough that I’m going to be increasing my oily fish intake, as any penguin should!

However, what they neglected to mention on the telly, although if you check out their website they do tell you, is that although the ESR went down during that period there have been “no clinical changes yet, in pain or mobility”, but that is expected as this is a long-term approach.

They also say “Beth’s rheumatoid arthritis will continue to be difficult for her but with continued weight loss she should continue to see slight improvements in her condition.” So again, the emphasis seems to be on the weight, encouraging people (especially ones who don’t think too hard – the majority?) to see this as a cause of her rheumatoid arthritis.

And the final bit on the website that I’m dubious about is the sentence: “Beth lost weight on the diet which has helped her ESR level drop within normal range.” To me the way this reads is slightly misleading. I think they meant, “Beth lost weight on the diet. The diet helped her ESR levels to drop to within the normal range.” However, the way it reads suggests that weight-loss has a direct correlation with ESR reduction. I’ve never heard that, and I’ve done an internet search to look for a link between the two and can’t find anything at all. As I say, I think it’s just the way it’s written that’s misleading, rather than that they’re trying to claim there is a link, but it’s just another little irritation in what was, all things considered, not too bad a programme after all!

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I’m sorry I missed the programme, thanks for drawing our attention to it. I’ll have to see if it’s up on 4OD yet. Like you, I find it very irritating that you need to work so hard to separate what they’re actually saying from what they’re implying, and that you know most people will now think ‘rheumatoid arthritis = who ate all the pies? = their own fault’. Still, whether or not it does any good, at least the diet advocated won’t do any harm. Did you see the article in the Guardian last week by Ben Goldacre called ‘The Drugs Don’t Work’? Seriously worrying stuff..http://www.guardian.co.uk/business/2012/sep/21/drugs-industry-scandal-ben-goldacre

Agree about your comments on this one. Must admit I was rather dissapointed wit the programme and found it bad that they did not mention what medication she was on during her time on the diet – were steroids or any injections responsible for the drop in ESR for example? I guess I got my hopes up too high and was hoping that the programme would give me, as a fellow RA sufferer, some miraculous answer!! I know this isnt possible in reality but you cant but get your hopes up hey! Hope the oily fish is helping you a bit though, we can but try :-)

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My name is not Pollyanna and I'm not a penguin. If you'd not worked out the last bit you should probably stop reading this and seek out a psychologist.

This is a blog about me and rheumatoid arthritis - sounds like fun, huh? Well I'm hoping it'll be a bit more fun than it sounds - hence the Pollyanna part. I'm going to try to stay positive about it and play 'Pollyanna's glad game' - finding reasons to be cheerful basically.

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