The action by the Directorate of Fisheries and the Viet Nam Association of Seafood Exporters and Producers (VASEP) over the next two years will see more of the production achieve sustainable accreditation, with many producers already applying to the VietGAP accreditation for pangasius.

A UK tilapia farm owned by The Fish Company is Europe’s first tilapia farm to attain Best Aquaculture Practices (BAP) certification from the Global Aquaculture Alliance.

Located in Lincolnshire, the farm rears tilapia in a centrally heated recirculating system inside in a custom-built 1080-square-metre facility heated by a waste-wood biomass boiler and partially powered by a 45-kilowatt solar photovoltaic array.

The ruling overturned the injunction ordered in early March, which prevented the early harvest of twenty fish farm cages in Traiguén I, where an outbreak of Infectious Salmon Anaemia (ISA) virus was confirmed in February.