Eating at Mojito is like one big party that you want an e-vite for. The music’s loud, the owner will probably chat with you before comping your group a round of tequila shots, and everything on the Latin/Venezuelan menu is really good. Start with a plate full of arepas and pastelitos (like a Venezuelan empanada, and our favorite thing here) and it’s be pretty impossible to have a bad attitude at Mojito, unless you’re allergic to lime or mint or fun.