Tofu-Garlic Mashed Potatoes

Preparation Time: 5 minutesCooking Time: 45 minutes

Serves: 4

Ingredients

Mashed potatoes are the ultimate comfort food, but traditional versions rely on too much fat for flavor. This delicious dairy-free mash replaces the fat with a tasty ||cream|| of poached garlic, vegetable broth and silken tofu. Do not overwork mashed potatoes or they turn gluey. A food mill produces the silkiest consistency, a potato masher also works fine, but never use a food processor.
Ingredient List