At Bertucci’s, we’ve been perfecting the art of the brick oven since 1981. Everything we make, from your favorite rolls to our incredible pastas to our fire baked artisan pizzas, is prepared from scratch each day and uses only the freshest ingredients. So take your time, look things over, and then bring your appetite. Whatever you choose, you can’t go wrong.

Sea Salt Caramel Cake

Brick Oven Pizza

Brick Oven Pizzas

An artisanal tradition — We make our dough from scratch in our kitchen every morning, then allow it to “rest” at a controlled temperature for 48 hours to develop optimal flavor and texture. Once proofed, stretched and finished with a blend of fresh toppings, our pizza is kissed by flames and cooked by the intense heat stored in the bricks of our oven. Choose among our signatures or craft your own.

Signature Pizzas

Try our multigrain dough on any pizza or calzone. Made with whole wheat, barley and rye flours — a great alternative to our classic. Add a side Insalata or Caesar salad for only $2.99.

Ultimate Bertucci

We top each quarter of our pepperoni pizza with a different topping – sweet Italian sausage, homemade meatballs, rosemary ham and chicken.

Meats & Cheeses

Calzones

Choose from our signature calzones or craft your own by adding up to three ingredients from our pizza toppings to a Pecorino Romano, ricotta and mozzarella filling. Served with Bertucci’s own pomodoro sauce.

Calzones

Try our multigrain dough on any pizza or calzone. Made with whole wheat, barley and rye flours — a great alternative to our classic. Add a side Insalata or Caesar salad for only $2.99.

Unlimited Insalata & Zuppa

Brick Oven Pizzas

An artisanal tradition — We make our dough from scratch in our kitchen every morning, then allow it to “rest” at a controlled temperature for 48 hours to develop optimal flavor and texture. Once proofed, stretched and finished with a blend of fresh toppings, our pizza is kissed by flames and cooked by the intense heat stored in the bricks of our oven. Choose among our signatures or craft your own.

Signature Pizzas

Try our multigrain dough on any pizza or calzone. Made with whole wheat, barley and rye flours — a great alternative to our classic. Add a side Insalata or Caesar salad for only $2.99.

Ultimate Bertucci

We top each quarter of our pepperoni pizza with a different topping – sweet Italian sausage, homemade meatballs, rosemary ham and chicken.

Calzones

Choose from our signature calzones or craft your own by adding up to three ingredients from our pizza toppings to a Pecorino Romano, ricotta and mozzarella filling. Served with Bertucci’s own pomodoro sauce.

Calzones

Try our multigrain dough on any pizza or calzone. Made with whole wheat, barley and rye flours — a great alternative to our classic. Add a side Insalata or Caesar salad for only $2.99.

Roasted Rosemary Potatoes

Pasta Classics

Starting with pasta made from 100% semolina flour, each of our dishes is handcrafted to order. For a healthier alternative, try our flavorful whole wheat linguine for only $1.00. Add a small Insalata, Caesar Salad or cup of Soup to any entrée for only $2.99.

Signature Pastas

Spaghetti & Polpette (Meatballs)

Four handcrafted all-beef meatballs with your choice of pomodoro or Bolognese sauce.

Before placing your order, please inform your server if a person in your party has a food allergy.

*This item may be served undercooked. Consuming raw, cooked to order or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness. For more information about food borne illness, please refer to www.fda.govopens in a new window or www.cdc.govopens in a new window. Before placing your order, please inform your server if a pwerson in your party has a food allergy.

Before placing your order, please inform your server if a person in your party has a food allergy.

*This item may be served undercooked. Consuming raw, cooked to order or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness. For more information about food borne illness, please refer to www.fda.govopens in a new window or www.cdc.govopens in a new window.

Kids

For the Kids

Our Kids Menu includes a bottomless fountain soda, juice or Hood Milk and a Hoodsie Ice Cream!
Whole wheat dough available for any Kids Pizza. Multigrain penne available for pasta dishes.

Kids Classics

Cheese Pizza

Made just for kids, our brick oven pizza is topped with smooth tomato sauce and mozzarella cheese.

Gluten Sensitive Menu

Gluten Sensitive

The ingredients in these items are inherently gluten-free! See our seasonal specials menu for more gluten-sensitive options! Before placing your order please inform your server if a person in your party has a food allergy.

Great Beginnings

Antipasto

A blend of sweet and savory flavors that engage the senses and prepare our guests for the many Italian courses to follow! Served with gluten-sensitive flatbread.

Sautéed Spinach

Cauliflower-based Flatbread (new)

Enjoy a basket of our new gluten-sensitive flatbread, toasted to perfection. Hungry for pizza? Try our new cauliflower-base flatbread, available for all small pizzas except Ultimate Bertucci and Meatball.

Adult Beverages

Angry Orchard Hard Cider

Tito's Handmade Vodka

Make any cocktail gluten-free with Tito's Handmade Vodka.

*This item may be served undercooked. Consuming raw, cooked to order or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness. For more information about food borne illness please refer to www.fda.govopens in a new window or www.cdc.govopens in a new window. Before placing your order, please inform your server if a pwerson in your party has a food allergy.

†Bertucci’s prepared this menu to meet the needs of guests following a gluten-sensitive diet. The foods on this menu are inherently gluten-free, though these items may not be suitable for the most highly sensitive or gluten-intolerant guests. While we take steps to avoid cross-contamination, we operate a scratch kitchen with shared cooking and preparation areas — including our brick ovens — so we are unable to guarantee or eliminate all possible cross-contamination. Bertucci’s is not “certified gluten-free,” and our core pasta and pizza dough products contain gluten. Please carefully consider your dining choices and individual dietary needs when dining with us.

2,000 calories per day is used for general nutrition advice, but calorie needs vary. Additional nutritional information is available upon request. Before placing your order, please inform your server if a person in your party has a food allergy.