Blade Sushi -– sharing space with the resort’s modern American brasserie, Vida. For lunch and dinner, experience Blade"s extensive sushi menu at the sushi bar or table side,With a focus on the freshest fish for sushi and sashimi, and a novel selection of specialty appetizers and rolls, Blade’s menu is comprised of dishes strong on traditional Asian flavors as well as modern, creative takes on classic rolls, tartares and carpaccios.

There is a succinct but well curated selection of sakes by the glass and bottle as well as a selection of Japanese beers; and of course, diners can order cocktails and wines by the glass or bottle from Vida’s comprehensive beverage menu.

Sushi or Sashimi Platters

two pieces of each

$24.00

Sampler

tuna, yellowtail, salmon

$37.00

Five Types

tuna, salmon, yellowtail, white fish, shrimp

$45.00

Seven Types

tuna, salmon, yellowtail, white fish, shrimp, chef's choice

Omakase

Omakase is a Japanese phrase meaning "I'll leave it to you" (from Japanese "to entrust"). The chef will present a series of plates, beginning with the lightest fare and proceeding to the heaviest, richest dishes

$65.00

Omakase Nigiri

$150.00

Omakase 9 Course

Sake No Sakana by Blade

Paired with omakase course. Sake No Sakana is a Japanese term referring to food eaten as an accompaniment to alcohol as originated from the word saka (sake) and na (food)

The customer service was amazing . I asked were the restrooms were and the manager had a person escort me . 2 different supervisors checked in to make sure everything was good . I was dining alone but had plenty of attention . Food was creative and very well prepared and presented . Great wine list and fantastic desserts . Very enjoyable visit and will be back .

Friendly, attentive and unpretentious service. Very good sushi with excellent special rolls as well as Japanese staples such as tempura and miso soup. Restaurant location is fun, at the end of the buzzing Fontainbleu "food hall" where there is great people watching. The restaurant itself is peaceful, dim and elegant.

This was our first time at Blade and we were pleasantly surprised. Very intimate environment, even with another restaurant on the other side of the location. Friendly and attentive customer service and great quality sushi. We had the 5 sushi platter as an appetizer and it was delicious and incredibly fresh. Would definitely go back!

Chef was great, came out to introduce himself. We came for my birthday from Sarasota for the Omekase. The rice wasn't flavorful like sushi rice normally is. Quality of fish slightly above average, but definitely not the highest quality I would have expected for Omekase. Some of the selections tasted very fishy, and not in a pleasant way. Ambience does not lend itself to Japanese sushi experience. We had sake pairing and had to ask for more detailed explanation of what each one was. Also would have been nice to have been told which sake to pair with what fish. Server and staff friendly.