“This is a special coffee from Hawaiian Queen Coffee, who is both the farmer & the roaster of the coffee… The coffees are grown on the volcanic soils of Hawaii, and typically roasted at the farm, which is unique in the coffee world.”

“This is a Peaberry Kona and it’s an extremely rare coffee, with Peaberry Kona representing only 5% of the Kona Harvest. A Peaberry coffee bean is a bean that doesn’t break into two halves, it’s a naturally occuring mutation where the bean grows around two-thirds full. The beans are pulled from the regular harvest, because their smaller size packs more flavor… which might make a great gift for one of your coffee loving friends.”

“As an espresso it was creamy and smooth, but finished with a darker flavor. A very unique flavor…”

“This would be considered the coffee drinker’s coffee, it’s smooth and flavorful with the classic full flavor of a great coffee. It had a nice balance of acidity, some chocolate, and again a really rich feel.”