Welcome to Teppanyaki

Teppanyaki: literally, “Iron Cooking” is the heart of our cuisine. Our Teppanyaki chefs are wizards of the knife, each with their own style and showmanship. They prepare and serve right at your table exactly to your liking. Our chefs participate in a gruelling training regime before being allowed to cook for our guests. It takes years of practice and hard-work for our chefs to be able to cook and entertain like they do - each one with his own individual style and showmanship.

History

The word Teppanyaki is derived from "Teppan", which means iron plate, and "yaki", which means grilled. Teppanyaki refers to dishes cooked using an iron plate. Teppanyaki has a vast menu selection catering to many different tastes and palates. We offer a vegetarian option and cater to guests with shellfish allergies.

Commitment to Perfection

Our goal is to make your dining experience as memorable and enjoyable as possible. The highest quality food, friendly service, cleanliness and unique atmosphere truly reflect the name Teppanyaki. We at Teppanyaki believe your dining experience will be a truly delightful one.

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Teppanyaki is a family owned and operated business established in 1993. We immigrated to Regina, Saskatchewan in 1980, immediately falling in love with Canada and the great province of Saskatchewan. The patriarch of our family - "Boss" - as he is lovingly referred to, began working at a variety of Asian style restaurants upon our immigration to Canada. Boss particularly enjoyed the Teppanyaki style of cooking because of its ability to exhibit one's creativity. Regina had lacked a Teppanyaki style restaurant since the 1980's so with the help of the family, Boss took a leap of faith into the restaurant industry. To this day Teppanyaki is still run by the original owner and will soon be passed down to the next generation of highly experienced and enthusiastic restauranteurs. We love what we do and the city we live in - our hope is to continue serving the people of Regina for generations to come.