Region There are 44 products.

This Darjeeling oolong is a must-try for anyone seeking to learn more about tea on a deeper level: this is an exercise in the taste of 'terroir', the place where the tea is grown. This is a yummylacious blend of finest Darjeeling Oolong with toasted Almonds, Licorice, Apple bits, Rosehip, Chamomile, and Hibiscus. It’s perfect for an early morning treat or...

This Darjeeling oolong is a must-try for anyone seeking to learn more about tea on a deeper level: this is an exercise in the taste of 'terroir', the place where the tea is grown. Finest Darjeeling Oolong is blended withRose petals, Lavender, Pomegranate, Apple bits, and Licorice. It is one of the most popular scented Darjeeling Oolong tea.

Ginger improves digestion, prevents and manages stomach ulcers, protects against symptoms of colds and flu, and stimulates blood circulation. It has also been shown to be a very potent inhibitor of inflammatory compounds that contribute to arthritis and rheumatic conditions. Ginger also reduces blood cholesterol by improving liver function.

Fine handpicked long leaf Darjeeling green tea blended with Cardamom and Cinnamon from Kerala, naturally grown cloves from the Himalayan valley of Sikkim, toasted Almonds and aromatic Saffron from Kashmir and aromatic dried Rose petals from the Himalayan valley of Sikkim. This is one of our exotic signature blends.

Sun-dried aromatic orange peel juliennes from fully ripened oranges from the mystic Himalayan valley of Himachal Pradesh (translated means 'The Home of the clouds') along with peel juliennes of aroma king lemon which has a sweet and distinct aroma and one of its type in the world is blended with finest handpicked Darjeeling black tea.

Premium Darjeeling green tea flakes blended with Tulsi (Holy Basil) leaves and exotic spices like fiery ginger and clove, cardamom and cinnamon. This tea has classic features and goodness of a Masala Chai tea. A potpourri of flavors.

Pahadi Chai is not just good to taste, but also good to health also. It makes use of Mint which is usually used by people in higher altitudes for its throat-soothing properties as a mild decongestant for illnesses such as the common cold.