Thursday, March 12, 2015

Curry Fish Head @ Kam Long Restaurant Johor Bahru (阿福街金龙阿仔咖哩鱼头)

Curry Fish Head lovers would probably have long heard about Kam Long Restaurant (金龙咖哩鱼头) along Jalan Wong Ah Fook at Johor Bahru. Located near City Square, we made our way to the shop early in the morning.

Considered ourselves lucky, the queue was bearable. It was full house but we waited patiently before securing a table. Browsing through the menu on the wall, it was not hard to decide what to order as diners came all the way here for Kam Long's one and only attraction - Curry Fish Head.

One Person - RM 17

Small - RM 20

Medium - RM 30

Large - RM 40

Rice (Large) - RM 1

Rice (Small) - RM 0.50

Tau Kee - RM 3

Extra Veggie - RM 5

Whether it is dine-in or take-away. it was a busy sight within the shop. Pots and pots of red snapper fish heads were in the midst of cooking.

We waited for 20 minutes before our order (Large Curry Fish Head) was served. It was sizzling piping hot and the aroma was irresistible!

Taking a sip of the curry, it was a little spicy but not too over-whelming for me and the children. It is simply perfect to go with plain rice. The fish meat is firm which tasted spicy and sweet at the same time. Long beans, lady fingers, cabbage, fried tofu skin filled the claypot and we truly enjoyed our meal. The only pity I have was not able to spot any brinjal which was my personal favourite.

If you are around City Square and have a craving for Curry Fish Head, do give it a try.