I have a total love affair with potatoes! They are comforting and incredibly versatile, don't you think? So as Mondays are mighty hectic around here, tonight I'm going to try Angie's super easy recipe: Swedish baked potatoes. I can hardly wait! I might even go crazy and make a bowl full of garlic-yoghurt sauce for dipping:) What do you think? Have you ever tried hasselback potatoes? xo

P.S: I have big news coming up, but I have to keep it quiet for the next few days till I can tell you :)