Directions:

Directions:

Preheat oven to 350º F. Lightly grease a 12 - 14 inch pizza pan. Using your fingers, spread or press the cookie dough onto the pizza pan, leaving a 1 inch edge as the cookie will spread as it bakes. Bake 18 to 24 minutes or until light brown. Remove from oven and immediately sprinkle 1/2 bag chocolate chips over top and drop spoonfuls of peanut butter over the top; let sit for about 5 minutes or until chocolate is shiny and soft. With a knife, smooth out the chocolate. Add any number of toppings of your choice. Let pizza cool before cutting and serving. Serve at room temperature.

Personal
Notes:

Personal
Notes:

Have all of your desired toppings ready before putting cookie dough in the oven, as the toppings must be put on when chocolate is hot. The dessert pizza may be made ahead and refrigerated until ready to serve. To use, bring to room temperature before cutting and serving (if you don't bring to room temperature, it will crack when sliced).

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