One Response to barrel juice?

I can see where if barrels are being re-used after initially being used for a good named scotch or whiskey there would be some good flavoring added to the e-juice this way. If they are not seasoned barrels, why would you want this?

Guess my biggest concern would be whether the wood would be a good vessel to keep the juice in for any length of time. Alchoholic beverages would keep the little bacteria(s) at bay, but e-juice? Just dunno.

I also think the human digestive system can handle more bacteria than, well, breathing it into your lungs. I could be wrong. I am no doctor, after all…*shrug*