How to make it

In a large pot, cook bacon or soy bacon (with olive oil) until done. Remove from pot and drain on paper towels To the pot (with bacon fat or if using soy bacon, add more olive oil), add green beans, onions, garlic and saute for about 6-8 minutes. Add enough water to cover. Cover and cook until almost done, about 30-40 minutes .

Add potatoes, basil, marjoram, salt & pepper. Add more water if necessary. Cook until potatoes are done, 15 minutes or so. Crumble the bacon or soy bacon on top and enjoy!