Month: August 2016

CARROT CAKE INGREDIENTS CAKE – 1 cups of walnuts – 8 pitted medjool dates – 2 cups of carrot pulp (left from juicing) – If you don’t have a juicer, you can grate the carrots but you will have to squeeze as much juice out as you can – 1/2 cup of desiccated coconut –…

🍴🍔🍟 TAKEAWAY THURSDAYS 🍟🍔🍴 Boy do we have a tasty treat for you all. Me and Zoe are going to make this tomorrow for our little treat on date night. So here we have it, a delicious Chicken Bhuna, Coconut Nan, Sweet potato and Onion Bhaji with Cauliflower Pilau Rice. * * * 🍴 COCONUT…

SUPER EASY SCOTCH EGGS These bad boys only take a couple of minutes to make but are super tasty and are great for a healthy, high protein on the go snack. Give them a try and let me know what you think. INGREDIENTS – 6 eggs – 500g ~Turkey or Chicken – 2 Tsp of…

***CHICKEN CHILI*** Like Chili? Like Chicken? Well this bad lad is a no brainier. Chicken Chili………. Smash some food preparation this weekend and batch make this recipe then freeze it to maximise your chances of success. INGREDIENTS – 2 pounds boneless skinless chicken breast or tenders – 1 large onion, peeled and chopped – 1…