Is anyone holiday-ed out already? I kind of am, but this happens to me every year. I poop out pretty early on in December, but then get a second wind much closer to christmas. It’s hard not to get overwhelmed, you know? There are just so many things to think about….it’s just so busy everywhere, you anxiously await packages and pray they don’t get lost in transit, you try so hard to ‘give back’ with...KEEP READING!

Just in time for holiday season I wanted to share again this super easy DIY for these Rosemary Wreath place cards. They are super cute – and also SUPER EASY! You can get most of this stuff at the grocery store! I think I will be doing this for Christmas dinner this year. At the farmers market I go to this one booth has these crazy long stems of rosemary. They are so huge and...KEEP READING!

Just in time for the holidays we have a really yummy mix it up kind of recipe for you. If you are in charge of bringing deviled eggs – maybe try our fried deviled egg recipe. The crunch of the egg is a really nice change to your typical deviled egg. Plus, everyone likes fried things so you’re kinda guaranteed it will be a hit. I am a really big fan of deviled eggs, and...KEEP READING!

It’s been forever since we last did a cookie recipe and I am excited for this one! Not only are these super cute, but the frosting technique is one that anyone can do. These cookies are on the lighter side, with a hint of citrus. Nice enough to serve at your fancy dinner party, and delicious enough to give as a gift. So basically, perfect for the holiday season. :) ♥ Teri

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