Jason's Deli is at the TOP of my list. Papa Joe's on Gluten-free bread is personal favorite :-) Salads are delicious, black currant tea and ice cream is an "added bonus" ... Great service and nice people! Every time :D

Disclaimer- I have highly reactive celiac disease and can't handle any cross-contamination.
Their 'gluten-sensitive' options are hit and miss if you have celiac- go for the soup, stay away from the bread if cross-contamination is an issue, don't touch the salad bar's toppings- but they do warn you that it's not celiac safe. They have gluten-free bread, but their grill, press, toaster, and even sandwich-making surfaces and knives for cutting them are going to cross-contaminate it.
The almonds, sunflower seeds, and the nuts/berries mix are placed directly in front of the croutons, and frequently have croutons in them, so avoid these if you have celiac. Stick to the salad bar and maybe a soup and it's celiac safe.

They have a good set of choices for gluten free eating. We learned that they need to mark it at the register. You will see on your receipt that it was marked. They wash their hands and change gloves as well as have a separate prep area for gluten free dishes. My salad came in a separate, covered container with a sticker on it. I did not get sick and am sensitive to cross contamination.

they deliver! I was so happy I found this today, I ran out of things for dinner and did not want to go pick anything up. they were on time and the food is delicious. I was sooo pleased with how many options there were for me as I cannot do gluten or dairy. I was also very impressed with how easy and thorough it is to order online. it made my life so easy and I really enjoyed my sandwiches.
I was also very happy because my sandwich was stacked high and the bread did not fall apart at all and it was definitely large enough to hold all the contents for a mess free sandwich experience.

This place is sensational. It was a delight to discover that it exists. They went so far as to ask, on the phone when I ordered, whether it was for "an allergy" or "a lifestyle choice." I asked them the difference and they said that they took a lot more care if you said it was for an allergy. That is wonderful, as far as I'm concerned. The food was also delicious.

Sandwiches are good; they use Udi's gf bread. As a previous reviewer said, they ask if it is a preference or allergy. They change gloves and limit cross contamination with the sandwiches. I have not let my daughter with celiac try the salad bar because there are croutons and other gluten items on it. I think the risk of cross contamination is too high to eat at the salad bar.

Exceptional deli, well-trained staff. They usually ask if it's an allergy, if they don't then just tell them. They will change their gloves and not use the toaster etc. Good food. Get the California Club and hummus with blue chips!!! Don't forget the free ice cream, vanilla is better than chocolate here imo

Super knowledgeable staff and conscience of needs. Their options for fixings is so fun. Their ice cream quality is quite poor since it's basically ice milk, but their chocolate sauce is delicious. It almost makes up for it. Haha.

I mean, it is a deli type restaurant, but I must say... This restaurant really takes the time to not cross contaminate your food, which is why I give 5 stars. :) They have Gluten Free Salads and ice cream without the cone... WHICH IS FREE WITH YOUR MEAL! ;)

We stopped here for lunch on a road trip through the area and had a great experience. My celiac daughter enjoyed the gf chicken nuggets kids meal. We don't know her sensitivity level yet as she is only 3, but we felt comfortable eating here after the cashier explained their policies for avoiding cross contamination and the manager came to our table to check on us. The free ice cream was a bonus. We wish we had a place like this near our home.

Ask at the counter for a gluten free menu to make life easier. The staff is friendly and helpful BUT every once in a while you get a food preparer who doesn't have a clue about cross contamination. It might not be so bad if they didn't prepare sandwiches at the same time as they're making your food, but I would watch them to make sure. Other than that, usually the food is good, there's a nice selection, and the staff is normally quite nice.

Very good and have their act together with gluten free. I asked when ordering if the tuna melt could be made gluten free to which I get questioned if it was for an allergy or just a preference. Had the tuna melt with gluten free bread and a cup of tomato basil soup; excellent! All menu items are clearly marked GF.

Some of the employees here need sensitivity training for people who are gluten intolerant. I asked for a Italian dressing when I ordered my pre-made salad. I don't eat off the salad bar b/c people often drop things while serving themselves. The woman who delivered my salad told me to get my dressing off the salad bar. I told her I didn't want things off the salad bar b/c people drop food in it. She then told me I needed to go get it and I should eat crackers!!! I'm hoping she is just completely unaware of what it means to be gluten intolerant - if not that was unusually cruel. I then had to go up to the front myself and ask for dressing from the bottle and this employee followed me up while laughing at me. She proceeded to speak Spanish regarding me to the other employees. I was eventually able to get a very nice lady to help me but this one employee was very rude. I hope she just doesn't know what gluten intolerance is.

Yeah, they have a GF menu, and they package it in a special container, with a sticker saying it is GF. Guess what was INSIDE my salad...just under the sticker...A BREAD TIE.
I took it back to the counter and got ZERO reaction. They allegedly made a new one for me.
I don't think I'll take another chance.

We had reasonable success here on prior visits, but that changed today. We ordered a GF salmon salad that had previously been okay, but it came out with bread and croutons. When we asked the kitchen manager about this, he tried to explain it was just focaccia bread and therefore acceptable (they do not have a GF bread). Their second attempt was only marginally better and still not GF. He then indignantly explained that we had been given an old GF menu and that item was no longer available. He clearly did not understand GF requirements. Beware. I will try to attach photo of the "GF salad".

My husband and I ate there last night and it was a very pleasant experience. I enjoyed the organic salad bar and left with a large loaf of gluten free bread and an Udi's gluten free cookie. Every time I have dined here I feel safe that my gluten free needs are addressed and that the staff understands proper gluten free practices. They have sandwich options also and will make the sand which on gluten free bread. The menu is limited but the salad bar seems to be the main event for a lot of people like me.

Yes it's Celiac friendly! this is a fantastic chain and our family has always had great experiences here. The gluten free tomato basil soup is EXCELLENT! Sandwiches on gluten-free bread are also a treat... and who doesn't love their very extensive salad bar selection? Always happy eating here!

I eat here almost daily because I am so busy with work. The staff is friendly and knowledgeable. If someone doesn't know the answer to your questions, he/she asks for help. The salad bar is awesome--I mostly eat vegetables and gluten free. Their baked potatoes are massive and delicious. The tomato basil soup is a tad thick and salty for me but still very good. They've a gluten free menu. They use Udis gluten free bread which is no good for a vegan but it doesn't bother me since they've such a huge selection of gluten free items.

awesome deli sandwiches on GF bread! they even had Udi's cookies. it was delicious and I didn't get sick. will definitely go again, it's such a treat to have a real sandwich! they changed their gloves and put my sandwich in a covered box to keep it safe from the other sandwiches