"A single batch of these mouthwatering cookies is never enough," attests Doris Marshall of Strasburg, Pennsylvania. "I usually make one to give away and two more to keep at home. Adding ricotta cheese to the batter makes the...

This is quick and easy! Chilling makes handling these easier. Option for a lemon glazed cookie--all you have to do is in place of the water use the frozen lemon concentrate for a real tart cookie and/or use lemon cake mix. Then...

These cookies are so fun to make if you have children. The recipe's instructions are easy to follow and most of the steps (other than grating the lemon peel) may be completed by the kids themselves. When they are finished, they...