Steps

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1

Open each lemon bar and crumble into a large bowl. Set aside.

2

In a small bowl, whisk together the container of raspberry yogurt with 3/4 cup whipped topping until fluffy. Tint red. Repeat until each container of yogurt has been whisked together with whipped topping and gel food color: orange creme with orange, lemon with yellow, lime with green, pina colada with blue, and blueberry with purple. Spoon each colored yogurt whip into separate pastry bags.

3

Place 1 tablespoon of lemon-bar crumble into the bottom of six martini glasses. Snip a 3/4-inch opening in the tip of each pastry bag. Pipe a layer of colored yogurt whip on top (one color for each glass), add another 3 tablespoons of lemon-bar crumble, and finish with a swirl of yogurt whip on top. Garnish with color-coordinating bubble gum balls. Refrigerate until ready to serve. Enjoy!

Expert Tips

To get the double-swirled look on the top of your parfait, simply fill a pastry bag with whipping cream. Snip a 3/4-inch piece from the tip of the bag, then place this bag with a colored bag of yogurt whip inside a large pastry bag. Cut the top from this larger bag, and pipe in a swirl. Voila!