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Pizza Month

Alyse Cohen from Pie Five talks about their different types of pizza toppings and combinations.

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Updated: 10:56 PM EDT Aug 22, 2015

Pizza Month

Alyse Cohen from Pie Five talks about their different types of pizza toppings and combinations.

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Updated: 10:56 PM EDT Aug 22, 2015

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WEBVTT THE 9TH FINAL OUT FOR MATT WEEDER. SAME TWO TEAMS TWO NIGHTS. LET'S GET TO IT. IT IS NATIONAL PIZZA MONTH. DID NOT KNOW THAT. WE ARE MAKING PIZZA THIS MONTH. IT IS A PLACE WHERE YOU CAN BUILD YOUR OWN PIZZA. GOOD MORNING, GUYS, HOW ARE YOU? GREAT. WE ARE READY FOR WHATEVER YOU ARE DOING TO DO. WHAT IS PIE FY. THERE IS ONE OF FOUR OF THE PROPS. AND IT'S READY IN FIVE MINUTES? FIVE MINUTES OR LESS. YOU WILL PUT US TO THE TEST IN A MOMENT. FIRST YOU HAVE THESE SUPER COOL -- SORRY. TELL US ABOUT THIS. YOU COME IN AND YOU GET A FLAT BRACELET WHEN YOU ORDER PIZZA. YOU COME BACK AND GET A FREE KIDS PIZZA FOR LABOR DAY WITH THE FLAT BRACELET. FIRST PUT US TO THE TEST. HERE'S THE THREE THIN CRUSTS FOR YOU AND WE HAVE THREE DIFFERENT SAUCES. OLIVE OIL, EL FRAYED DOE AND HOMEMADE MARINARA. WHAT YOU ARE GOING TO DO IS CHOOSE A SAUCE WE HAVE 100 PERCENT MOZZARELLA AND ANY COMBINATION YOU CAN MAKE YOUR OWN PIZZAS. JUST FIVE THING? NO. AS MUCH AS YOU WANT. WE HAVE KARN NISHES FOR YOU BRETTS TILL WE HAVE TO BE UNWIND. I AM GOING TO SCOOT OVER HERE AND START IT WITH SILENT. I SEE ONE OF MY FAVORITE INGREDIENTS THAT'S GARLIC. SPREAD IT AROUND. CAN I BORROW THE BRUSH WHEN YOU ARE DONE. CAN YOU HAND ME THE GARLIC. HAND YOU A PEPPERONI. IS IT OKAY TO USE MY FINGERS? GET IN THERE. WHY NOT. (TALKING OVER EACH OTHER) I WASHED THEM AND SANITIZED THEM. I DIDN'T AND I PETTED THE PUPPY. I FEEL LIKE WE ARE ALL TALKING OVER EACH OTHER. WE KIND OF ARE. EVERYONE IS EXCITED. IT IS PIZZA. IT IS FUN. ELISE, WILL YOU PLEASE TELL US ABOUT THE POSSIBILITIES OF GOING TO LAUREL. WE HAVE A COUPLE IN FREDERICK MARYLAND, DC, TWO LOCATIONS IN GLEN BERNIE AND OWENS MIL RIGHT NOW. YOU HAVE EXPANDED. WHERE HAVE I BEEN? AND IN VIRGINIA. WE HAVE FIVE STORES COMING UP NEXT YEAR. COMING OUT TO WESTMINSTER? EVENTUALLY. I POM I SAY. THIS IS AWESOME. (TALKING OVER EACH OTHER) I LIKE HOW DEBS IS ALL CLUMPED. YOU LIKE A LOT OF CRUST. YOU HAVE A METHOD TO YOUR MADNESS. WHAT ARE YOU MAKING OVER THERE? EL ALFREDO SPINACH. IT IS HARD TO COOK AND TALK AT THE SAME TIME. THERE'S CHOCOLATE PIZZAS? WE HAVE THREE, CHECK LAT CHIP, BROWNIE AND OTHER YO MONSTER COOKIE. LPO WHAT IS THAT? LIMITED TIME OFFER. I AM JUST SAYING.

Pizza Month

Alyse Cohen from Pie Five talks about their different types of pizza toppings and combinations.