Heat oven to 350°F. Mix filling together. Spoon 1/4 to 1/2 c of filling onto one edge of tortilla. Roll up tightly and place seam side down on baking sheet. Spray with cooking spray or brush with butter. Bake 5-10 minutes, turn over and bake 5-10 minutes or until crispy. Serve with sour cream and salsa if you like.

Makes 3-4 servings

Mistakes I made: #1 I completely forgot to add the salt. They tasted good without it to all of us so you might want to just leave it out. #2 I set the oven to 450°F initially. The taquitos got pretty brown on the edges after just 10 minutes.

If you wanted to make it spicier you could add red pepper flakes or chopped jalepeno peppers. You could try it with Monterrey jack cheese also.