Chef Landen Davis joins Adair Kitchen

Landen Davis, formerly with Revival Market, is the new chef at Adair Kitchen, 5161 San Felipe, owners Katie Barnhart and Nick Adair have announced. Davis was brought on to expand and update the restaurant menu.

“Landon brings added quality and new ideas to our concept,” Barnhart stated. “He effortlessly blends gourmet with simple and clean, a goal that has remained consistent throughout each of our menus.”

Davis, a graduate of Pennsylvania Culinary Institute in Pittsburgh, said that while working at Revival Market he discovered “just how connected we could be to locally sourced fruits and vegetables, and how to get the best out of each ingredient.” He added: “The farm-to-table movement really brought my own cooking into focus.”

Nick Adair said he’s happy to have Davis on board. “We are so proud of what our team has done thus far, and so thankful to have Landen bringing new thoughts and ideas to our table.”