Today I am sharing one of my favorite simple dip recipes, it’s a Whole Foods copycat recipe for kale guacamole or ‘guackalemole.’ The store near me doesn’t always have made-in-house guackalemole available and so I decided to make my own. I also prefer to use organic ingredients whenever possible to avoid consuming chemical pesticides. This…

For the next few weeks we are in Japan on vacation! Don’t worry I have some serious deliciousness for you while we’re away…and get ready for upcoming posts on the best places in Kyoto to eat & visit! It’s been 5 years since our first trip, and one of my best memories was eating green…

Super indulgent-tasting caramel sauce drizzled over sweet, ripe, sliced bananas with hemp seed sprinkles…proving it is possible to have your cake and eat it too! Fat-free and made in minutes with just 3-ingredients! How is it possible that this is both so decadent and healthy? This is my go-to snack for when I’m experiencing ‘cravings’…