Details

Overview:

A cocktail shaker is a device used to mix beverages (usually alcoholic) by shaking. When ice is put in the shaker this allows for a quicker cooling of the drink before serving.

The Boston Shaker: A two-piece shaker consisting of a 28 imp fl oz or 840 ml metal bottom and traditionally a 18 imp fl oz or 540 ml metal Top. The mixing container and bottom are inserted into each other for shaking or used separately for stirring or muddling. A separate strainer, such as a Hawthorne or Julep strainer, are required for this type shaker if crushed ice is used.

A shaken cocktail is made by putting the desired ingredients (typically liquor, fruit juices, syrups, liqueurs and ice cubes) into the larger tumbler. then cover with the smaller tumbler and shake shaken vigorously for around 10 to 18 seconds, depending upon the size and temperature of the ice.

If you want something more decorative than stainless steel, it’s also available in a copper or gold-plated finish. With a 25-oz(750ml) capacity, it’s ideal for mixing one drink at a time.