Monday, August 6, 2012

"Shepherd's Pie With an Attitude" Casserole

Ole Sweetie-Pi is the one the one who dubbed this casserole "Shepard's Pie with an Attitude." Truth be told it is very much like a shepherd's pie. And like shepherd's pie, we loved this recipe. Ole Sweetie-Pi, who ordinarily doesn't like leftovers, had an early lunch the next day to ensure that he could have this again.

It is satisfying, filling, inexpensive, made with everyday pantry ingredients, and one of those family-style meals that adults seem to wistfully recall their moms making.

Picky-picky husband would be thrilled with this dinner, especially if I left out the garlic like you did. I haven't made this is SO LONG, it sounds delicious and a great fall treat. Thank you for sharing this.

Hi Katy,Your Shepherd's Pie With an Attitude Casserole looks tasty You can submit your "Shepherd's Pie With an Attitude" Casserole pics on http://www.foodporn.net It is a food photography site where members can submit all food pictures that make readers hungry :)I am already hungry to see these photos btw, LOL

'This is one of mine and my 2 sisters favorite recipes that we "inherited" from Mom. She called it Hamburger Pie. Freezes well too. She added a few shakes of Worch. sauce (can't spell it!). My daughters also use this recipe at least once a month.

Smiles. I love hearing from others who know and love a recipe I've posted. Delicious food never seems to go out of style and I love that this recipe has been in your family for years; I can see why. Good idea about the Worcestershire sauce. I'm going to have to give that a try; sounds good!

About Me

I am an old-fashioned girl at heart, loving old recipes, while still embracing the new. I look for simplicity, deliciousness, and frugality, with an occasional splurge. Many memories are made around food. Let's make good memories together!