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Dacor frequently asked questions

Turkey and Holiday Cooking Tips and FAQ

Can I use the time delay feature on this oven to cook my turkey?

Answer:

We do not recommend using the time delay function on your oven to cook your turkey. It is hard to keep protein foods out of the temperature danger zone (40-140°F). In using time delay, you are allowing a raw turkey to sit in the oven for an extended period of time, which allows bacteria to grow and a prospective food-borne illness to occur.