Make it Easy

To prepare a single serving of this delectable coffee treat, stir 1 Tbsp. caramel topping into hot cup of brewed MAXWELL HOUSE Coffee. Top with a serving of COOL WHIP Whipped Topping (in a can) and 1 tsp. toffee.

How to Thaw COOL WHIP

Place unopened 8-oz. tub in refrigerator for 4 hours. Do not thaw in microwave.

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Ratings & Reviews

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applebug20applebug20|Sat, Feb 7 2009 3:28 PM

Could hardly taste the caramel, no matter how much of the topping we added to the cofee pot. Won't be trying this again.

diana4471diana4471|Sun, Nov 30 2008 2:35 AM

My son Chris wanted to try this. It tasted too strong. He did not like it either.We are going to try the eggnog coffee next.

fotomakrfotomakr|Fri, Sep 26 2008 7:42 PM

Made this at work and everyone loved it! I used the whole jar of caramel and made a whole pot of coffee(12 cups)