Home Cooked Goodness, Food Photography

Caramel Apple Pie

This is not your classic American pie —- a caramel apple pie with holiday cheer, rum! I couldn’t help but smile while simmering the apple ingredients together. Every room filled with this wonderful aroma. I was eager to try Williams-Sonoma’s salted caramel apple pie recipe. Let me state the recipe does not call for rum but it should, Lol. The flavors are on point and scrump-a-licious! The salted caramel sauce was purchased on sale and it’s amazing! I’m not just saying that. For those non-sweet n’ salty people, do not let the salted caramel sauce fool you. It is delightfully sweet.

I use Allrecipes buttery pie crust and replace regular butter with Irish butter. My apologies about the yellow tone photo as I forgot to photograph prior to egg wash.