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The Farm Fresh Taste You Love In A Variety Of Sizes

Our eggs contain six times the amount of Omega-3s of normal eggs. Omega-3s help reduce blood pressure, blood clots, heart disease, arrhythmia and cancer. They are also the primary constituents of retinas and our brain. Mother’s milk contains Omega-3s, which support the development of the child’s brain. In addition to providing important DHA, ALA, and EPA, each of our eggs have lutein, choline, and vitamin D.