Ingredients

Directions

1. Place all ingredients into large cooking pot. Bring to boil, and then reduce to simmer.

2. Simmer for approximately 45 minutes to 1 hour or until tender and flaky, but not falling apart. Be careful not to over cook them because when you remove from heat to allow cool remember they still will cool just a little.

3. Once they have cooled, wrap and refrigerate over night or at least eight hours.

Online Public Information File

Viewers with disabilities can get assistance accessing this station's FCC Public Inspection File by contacting the station with the information listed below. Questions or concerns relating to the accessibility of the FCC's online public file system should be directed to the FCC at 888-225-5322, 888-835-5322 (TTY), or fccinfo@fcc.gov.