The Setup

The process of brewing coffee perfectly and precisely requires a balance between time and expertise. Behind the simple machine exterior, The Curtis Gold Cup Brewer uses the necessary techniques to produce a perfect Golden Cup of coffee. Within its machinations, the CGC's Pre-Infusion allows for the water level to rise to the perfect level without exiting and the Pre-Wet function streams hot water over the paper filter to eliminate any undesirable paper taste prior to brewing.

turning grounds into gold

The CGC uses its perfect setup to maximize both soluble concentration and extraction from grounds. The brewing process turbulates up to 12 times throughout the brewing process and enforces the movement of coffee grounds for optimized extraction and flavor. With slight of hand precision the CGC is able to control the water level through brew pulsing to allow for perfect extraction. Finally, The siphon tip in the patented brew cone ensures a drop free finish so operators are ready to begin brewing the next cup immediately.

Behind the curtain

Don't let the jargon trick you. Curtis has manufactured the CGC to be as simple as simple and straightforward as it could be. Nothing hidden in our sleeves here! G4 technology boasts powerful digital controls and ultimate programming flexibility through an instinctive touch screen and icon-driven interface that provides users with training, programming options and seamless operation. The CGC expresses itself as technologically savvy through its patent pending brew cone which is designed with uniform ridges that hold the filter away from the sides and bottom to allow for optimum extraction.

The Magic

Voila! In just two minutes, the CGC brews a perfect, golden cup of coffee. Though simple and easy to use on the outside, it delicately crafts a cup of coffee worthy of coffee enthusiasts and foodservice operators alike.

Control Taste, Reduce Waste

Thanks to the CGC's single cup brewing, operations will never again have to waste pots of decaf or afternoon coffee. Brewing "one cup at a time" increases profitability and eliminates wasteful leftover coffee.

... and for my next trick

With the wide range of exotic growing regions and exceptional coffee roasters are producing, there's no end to the unique coffee offerings available today. The CGC is programmed to create a vast array of custom recipes for distinctive roasts, individual brew sizes for operator experimentation and fine-tuning with unrivaled consistency.