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Chickpea and Spinach Soup

December 26th, 2017

This low fat, vegan and gluten-free winter soup is perfect to warm you up on a cold day. Enjoy it for Meatless Monday or any time you are looking for a high-fiber soup recipe that is packed with protein. You can even freeze the soup and thaw overnight in the refrigerator for a flavorful and quick meatless lunch or dinner. As a side or dessert, enjoy NuGo Dark gluten-free and vegan protein bars.