Ingredients

3/4 Cup sugar

1 can Eagle Sweetened Condensed Milk

1 can milk

3 whole eggs

3 egg yolks

2 oz. Cream Cheese

1 1/2 tsp. vanilla

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Preparation

On stovetop, heat the sugar in a teflon coated fry pan until melted and golden brown. Pour into a pie plate to coat bottom.
In a blender combine the rest of the ingredients and blend for 7 minutes. Pour into the pie plate over the melted sugar. Place pie plate in a water bath and bake at 350 degrees for 70 minutes. Invert pie plate on the a serving platter. May serve at room temperature or refrigerate