Packaging for fish and shellfish

We provide our clients with attractive, efficient and original packaging solutions.

Fish and Shellfish

The seafood sector requires packaging for fish and shellfish that is very efficient while providing originality, especially in terms of presentation and the visibility of the products in the cold display area. At SPG we have broad experience in developing packaging for seafood products that require freezing or refrigeration.

We have PE and PP complexes with or without anti-fog properties that are available in flat or stand-up formats. We can highlight our microwaveable stand-up pouch with VSTEAMⓇ valve. This pouch is ideal for frozen products that are for cooking directly in the microwave without opening. We also have many films for lids, thermoformed web bases and vacuum packing.

At SP Group we optimise our production processes to provide the most efficient service to large industry. Many multinational companies already trust our ability to meet their flexible packaging needs on a daily basis.
If you would like to know how your company can benefit from our services, send us your details and one of our sales advisors will contact you. Or, if you prefer, consult the contact details of your area representative