A true kitchen essential, <b>Le Creuset</b>’s <b>casserole</b> <b>dish</b> is not only perfect for stews and one pot roasts, but is versatile enough for baking cakes and bread. Handcrafted at the brand’s French foundry, they are made from premium quality cast iron, so each product is not only beautiful but long lasting. Suitable for all heat sources, the smooth enamel finish ensures heat retention and distribution, while the lid makes sure your food stays moist.