A dry red wine made from 100% Agiorgitiko grape. After harvest and fermentation, the wine is racked two to three times before it is stored in new French oak barrels for twelve months and then ... Read More

One of the pioneers of the modern Greek wine revolution. Gaia Estate was established in 1994 by Greek winemakers Leon Karatsalos and Yiannis Paraskevopoulos. Operating two different wineries t... Read More

St. George is the English name for the Greek grape, Agiorgitiko, in the region of Nemea on the Peloponnesos. Rich damson plum flavors on the palate, gripping tannins, frank and intense. Perfec... Read More