Products:

Furthermore, enriched wines, liqueur, grape- and fruit spirit, brandy,
calva & Æbleau from own distillery. Established micro-distillery in 2007
with 250 liter copper pot and column-distillation for the production of grape
brandy. Has established barrels in 2007 of the first Danish wine brandy
(cognac-type).

Denmark's most awarded winery.

Stable quality:

Skærøgaard’s sparkling wine "DON's" won the silver medal for the
fifth consecutive year at the prestigious international competition for
Champagnes, Effervescent du Monde. A demarcation for Protected Designation of
Origin is in EU procedure and has been accepted by Denmark.

Awards:

Awarded 67 medals. 48 Danish medals and 19 international medals for the
first 10 vintages, of which 12 times gold. "Winery of the year” for 2005,
2008 and 2009.

Grapes:

Blue grape varieties:

Rondo, Leon Millot, Regent,Cabernet Cortis.

Green grape varieties:

Orion, Madeleine Angevine,
Zalas Pearl, Solaris

Mission: Crafting price winning handmade wine.

Utilizing the short but intensive Nordic summer, Skærsøgaard produces gold
medal winning hand-crafted wines of all types with minimum intervention and
using disease resisted spray-less grape types.Denmark is new - but already recognized -among wine producing nations,
with the first vintage being 2001. Skærsøgaard is categorized as Regional Wines
from Jutland (Protected Geographical Indication), offering quality wine
experiences in conjunction with the renaissance of Nordic Food.

A part of Skærsøgaard production is certified organic.

The wines are sold primarily by the company HJ Hansen (see www.hjhansen-vin.dk)
as principal wholesaler. Distributed in specialty shop, Magasin du Nord’s wine
departments and the chain “Vinspecialisten”. In addition, sales at wine
arrangements and at the wine estate’s shop. Available at top restaurants. Exports - mostly to Germany.

A short history of Danish wine:

In August 2000 EU accepted Denmark as a wine producing area for
table wine.

With the vintage of 2001 2 producers opened the Danish commercial wine
market with approx. 2.000 bottles.

For the vintage of 2002 there were 6 commercial Danish producers with
approx. 12.000 bottles.

For the vintage of 2003: 7 commercial Danish producers with approx. 10.000
bottles.

For the vintage of 2004: 7 commercial Danish producers with a very smal
amounts, because of the bad weather conditions.

For the vintage of 2005: 10 – 12 producers with approx. 15.000 bottles

For the vintage of 2006: approx. 20 producers with approx. 40.000 bottles.
From this year the regional wine scheme was accepted.

By 2009 there are approx. 60 producers, 50 hectares planted with vines and
a production of approx. 75.000 bottles a year.

By 2012 there are approx. 80 producers.

Growth rate is expected to increase rapidly, but with several relatively
small-scale productions.

Skærsøgaard Wine

This vineyard was the first registered and authorized Danish vineyard.

It is situated near the town of Kolding 6 km from the sea and in close
proximity of the lake Skærsø, after witch the vineyard and wine is named.

At the annual EU approved Danish wine competition the track record of Skærsøgaard
Wine has been high and Skærsøgaard has won 70% of the first prices in the
categories of Red, White. Rosé, Sparkling and Sweet dessert wines for the first
10 vintages with medals each year.