Breads & Muffins

FRIENDS! So many apologies for my absence. It’s been an ENTIRE MONTH since my last post, which was April’s Bread of The Month recipe. And here we are– May’s BOTM sitting pretty in all its quick bread glory. But before we get to that, let me tell you about this last month and why I’ve…

It absolutely blows my mind that I’m sitting here typing in words that today is Fresh April Flours’ 5th birthday. It’s been five whole years since I first hit “publish” on my blog (hey there, DeAngelis Family Easter Pizza— remade and renamed and rephotographed Italian anise bread in 2018), and so much has changed since…

It is high time I share this recipe with you, friends. HIGH TIME. It’s been in my kitchen for years, baked dozens of times, but I have yet to share it with you, at least in its simplest form. I mentioned this recipe last year when I posted banana nut muffins, and a year later,…

Today’s recipe is brought to you by super persistent coworkers. Like, the most persistent coworkers can be to pressure you into baking something that is kind of a big deal and is not taken lightly around its consumers. This, my friends, is a tradition that goes back several years where I work– are you familiar…

New year, new monthly recipe collection! 2017 brought us cakes. 2018 brought us muffins. And 2019 will bring us BREAD. And not just quick bread like you’re seeing here today. We’re going to do 6 quick breads and 6 yeast breads, and a mix of savory and sweet. A whole bunch of bread is coming…

You didn’t think I would let December go by without rounding out my Muffin of The Month collection, did you? I mean, I know we had a LOT going on this month, what with the 12 Dips of Christmas and such, but I didn’t forget about my 2018 blog challenge and I hope you didn’t…

Move over, pumpkin! There’s a new sheriff in town, and it’s come bearing cinnamon and nutmeg and cloves and all the best spices fall has to offer. I love you, pumpkin, but before we become all things peppermint, we have to give a shoutout to the next best flavor this season has to offer. APPLES….

If I told you there’s a way to make your Friday even better, would you believe me? Because there is, and you should: Nutella swirls are in your near future. Welcome to September’s Muffin of The Month! We’re taking everyone’s favorite chocolatey, nutty spread and throwing it into what can be considered breakfast. That’s totally…