This reciope is a good basic start. I added 2T. capers, 1/4c celery, 1/4c onion,1 cup broccoli (lightly steamed) a handful of red and green chopped pepper two dashes of cayenne pepper, 1 tsp dijon mustard and lemon juice, toss it all together and shred cheddar cheese on top and toss again...it was great!

Gosh didn't like this at all.. lacked so much flavor, and didn't like the "soft" texture it had. I agree it needed celery, and onion for "crunch". The Mayo did nothing for the taste... Again just a very poor receipe.. Sorry.. Best cooking to you.......

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.