Remember what restaurant prices were like in 1967? Even if you don't, you might get a clue this month at the Scotch 'N Sirloin, 3687 Erie Blvd. E., DeWitt, which is marking its 45th anniversary this year.

The Scotch is offering a deal in which you get one entree at a "rollback" price for each entree you buy at current prices. Scotch owner Tom Tiffany says the rollbacks "might not be exactly 1967 prices, but darn close."

The limited-time deal is good for up to six people in a party, in the steakhouse dining room, but not the S2 Bistro. Reservations are required. On Mondays and Tuesdays, 45 wines on the Scotch's list are on sale for 45 percent off. Call 446-1771.

Post-Standard file photoPascale Wine Bar & Restaurant, Fayetteville

Pascale at 30

Pascale Wine Bar & Restaurant has only been in its location at 104 Limestone Plaza in Fayetteville since 2010, but it's history is far longer than that.

The restaurant owned by brothers Chuck and Neal Pascale and chef Justin Wright started in 1982 in Syracuse's Hawley-Green neighborhood, then moved downtown from 1992 to 2010.

Now, it's celebrating its 30th anniversary. The week of July 16 to July 21 will be marked with what dining-room manager Brian DiMartino calls a "week of 30 themed specials." That includes a $30 fixed-price menu for two; 30 wines for half price; a 30-ounce Delmonico steak for $30; and 30-cent large shrimp.

"It is a milestone we are proud of, and (we) wanted to find a way to say thank you to our customers for helping us reach it," DiMartino said.