European-Style Organic Butter

Straus Family Creamery Organic Butters are made in a 1950s butter churn with Organic Cream, no coloring or additives are ever used. This old-fashioned style of making butter takes a lot longer. With a high butterfat content (85%) and very low moisture, you’ll love our Organic Butter for cooking and baking because it doesn't burn as easily as other butters. That's why it's preferred by chefs.

Milking at Straus Family Creamery

How about our packaging?

Our milk is available in reusable glass bottles. You can really help us out by rinsing them well before returning them - we will require less water for sanitation and can reuse them more often. Read more tips »