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The Big Bowl Curry Noodle that famous and viral on social media now days , known as KL 巨無霸咖喱!!! A BLOG that i read that said they went for few time for this giant bowl curry noodle but fail to taste it on their first few time visit .The Reason why they miss out because the noodle stall was operating just for 2-3 hour per day , in just short period of 2-3 hours the big bowl noodle will sold out and the restaurant will be crowded by dining in or take away customer . After I done with the research , we planned 2 day ealier to smack the big bowl curry noodle , I wake up damm early in the morning at 6.30 A.M and reached there at 7A.M from PJ .

Frame Thai , Seksyen 17 P.J

One of the things I love about Thai food is definitely the street foods . variety of different dishes at just about any street corners, and standard of those dishes are usually rather good.Frame Thai is actually a mini market that sells goods of Thai grocery products, including snacks, condiments, sauces, and even some fresh produce. However, the shop offers 20 different dishes to be consumed on the spot of taken away .The small business located at the Happy Mansion flats in Section 17, Petaling Jaya was frequented by Thai restaurants who relied on it as a source for the essential ingredients needed to make authentic Thai dishes.E.G.G , Bandar Sunway

E.G.G that brings together eight Different taste or stlye in one place . We Sit at the private area that covered by closet & order from the eight different stall .The pork-free establishment offers different concepts that any diner can mix-and-match for their meal. Some concepts offer dishes with a different twist like assam laksa soup served with macaroni, Peking duck sandwiches, or fried noodles with fresh clams and petai beans . Rekindle , Damansara Uptown

Rekindle Uptown is located at the same row with Epicuro & Viccuda . they own a unique signboard with a fire element like very power inside.At The Tapping Tapir , believed in the simplicity of all natural ingredients but celebrate the complexity of flavours that go into making our sparkling sodas .Smoked Salmon PaniniThe smoked salmon panini is very tasty! Smoked Salmon and cream cheese cooked on a panini press is a nice light meal . It was ample for me, but too light for my hungry stomachRoast Beef PaniniThis Roast Beef Panini is a great example of that kind of magic. A simple roast beef sandwich

Morganfield's , Publika

the “Home of Sticky Bones”, Morganfield’s has set its sights on being the go-to place for ribs.“Sticky Bones refers to Morganfield’s method of cooking, whereby ribs are slow-cooked and smoked in coal and hickory wood until tender, then basted with a gluey sweet and sour tomato based mopping sauce .Morganfield’s, the place for mouth watering pork ribs in Malaysia is moving in a rapid pace to satiate the palates of ribs loversStarted in the year of 2012, Morganfield’s is now having five outlets in Malaysia, namely Pavillion KL, Gurney Paragon Penang, Queensbay Mall Penang, eCurve Mutiara Damansara, Publika Solaris Dutamas. Not only that, the restaurant has also expanded another outlet in Star Vista, Singapore .

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The Big Bowl Curry Noodle that famous and viral on social media now days , known as KL 巨無霸咖喱!!!

A BLOG that i read that said they went for few time for this giant bowl curry noodle but fail to taste it on their first few time visit .The Reason why they miss out because the noodle stall was operating just for 2-3 hour per day , in just short period of 2-3 hours the big bowl noodle will sold out and the restaurant will be crowded by dining in or take away customer .

After I done with the research , we planned 2 day ealier to smack the big bowl curry noodle , I wake up damm early in the morning at 6.30 A.M and reached there at 7A.M from PJ .

Guess wat , we are the first customer that arrive and waited for one hour for our curry noodle , While waiting we look at the stall time to time to make sure when they gonna serve us the big bowl curry noodle . meanwhile , the shop was started getting crowded and dozens of take away customer was surrounding the stall . The situation was getting more …

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I'm Eddy Rush , A Malaysian born Chindian ( Chinese Mix Indian ) . Grown up in both city of Kuala Lumpur and Ipoh , Educated with fluent Chinese , Bahasa and English . A Lifestyle Blogger that loves to Travel and Food Hunting Across the world to share stories , Just like An ordinary person walking on the street . A person that really inspired into photography , Loves to capture every moments and movement at any corner of the World . The Photo I Captured and Stories I wrote In the blog shows every places that I have been is Wonderful , and worth to be shared . A Person with Broken English writing on sentence , and trying to Improve more better day by day .