Sierra Grille is a company that is all about providing great food and great service. It all didn't just happen overnight. It is not an easy thing to do, but most great things are the result of hard work and dedication. We hire, train and develop team members that can make a commitment to quality and maintain that commitment by providing food and service of which they can be proud.

Sierra Grille is always eager to talk to those who feel they can contribute to a growing company. We offer above average wages and a clean, pleasant, harassment free workplace. We are an Equal Opportunity Employer. Simply download the on-line application. Please print and when completed, bring it to the Sierra Grille of your choice. We cannot interview any prospective employees between 11:00 am and 2:30pm.

Following is a list of jobs at a typical Sierra Grille restaurant. Job Functions:

Cashiers

Broiler

Salamander/Griddle

Lead Cook

Hot Well Server

Expediter

Sandwich/Salad Maker

GENERAL REQUIREMENTS FOR ALL POSITIONS:

Following are some general requirements for all employees of Sierra Grille. Others will be explained in detail during new employee orientation.

Communicate openly and enthusiastically

Maintain friendly and hospitable guest relations.

Follows directions

Self disciplined and energetic

Punctual and reliable

Clean uniform and acceptable hygiene standards

Willingness to work as part of a team

Willingness to follow direction and work with limited supervision

PHYSICAL DEMANDS:

Continuous standing (100%), walking (90%), reaching, grasping and handling will be necessary. Frequent lifting (0-40 lbs.), carrying (0-40 lbs.), pulling (0-20 lbs.), squatting, climbing and twisting are all possible activities that can take place during the course of a job.