Ended up using chicken legs because I couldn't find turkey ones at the store, and it turned out great. It was wonderful not to have to fool with making gravy when cooking everything else on Thanksgiving day.

I bake a lot of bread and was excited to find a yeast bread recipe that is quick. The bread tasted very good. However, even after an additional 10 minutes of cooking, it was gummy inside. Also, do not make the bread into a ball. Make a thick but flat oval. Otherwise, you will bake a very small but tall loaf of bread.

We really enjoyed this moist cake. I followed these tips left by previous reviewers: 2 cans of pie filling, 1 apple peeled and chopped (really liked that!), cut walnuts and brown sugar back to half a cup each, and heaped in the cinnamon in the batter and topping. I will probaby use pecans instead of walnuts next time - and there definitely will be a next time!