Bringhurst Meats - South Jersey's butcher since 1934

The Bringhurst Difference

Many of us have childhood memories of trips to the local supermarket, where we would peer through the meat department’s window at a butcher cutting up an enormous side of beef suspended from the ceiling. Such full-service meat departments have all but disappeared from supermarkets, as have the fresh cuts they sold. Today, most meats are processed in large central facilities, flushed with inert gases, wrapped in plastic, and shipped to distribution centers, and eventually on to the grocery stores. Supermarket meat departments offer fewer services, and the butcher staffs are less experienced and less knowledgeable.

Bringhurst has been serving South Jersey since 1934, and today we continue deliver the best of the old fashioned butcher shop. Most of our steaks are dry aged (most grocery stores sell wet-aged steaks). Our butchers are always there to serve you... to make sure you get the cuts you want, the way you want them. We offer the widest selection and the freshest meats available anywhere in South Jersey, and our customers say our house brand products can't be beat.

Don't let our low prices fool you. Our mission is to provide premium quality meat products, exceptional service, and outstanding value to every customer. Join the thousands of people throughout South Jersey who have made us their preferred source for meats. We think you’ll notice the Bringhurst difference.

Humane TreatmentBringhurst Meats is an Animal Welfare Approved processor, and we strive to work with farms that share our commitment to the humane treatment of animals. Some of the farms we work with are small family operations that consider certification to be too costly, but have nevertheless adopted best practices recommended by animal welfare advocates.Our Cage Free chickens are raised in low-stress environments. They are provided with more than adequate space for roaming, which helps ensure that they stay healthy and wholesome.