Recipes for historically aphrodisiac foods from almonds to avocados. Placebo effect? Maybe, but who cares? Imagine a romantic meal in or a wedding menu based entirely on foods meant to stir the passions.

Flavors like lavender blueberry, “roseberry” (raspberries and rose hips), and mint aren’t the only sweet thing about this Ashland, Oregon-based company: they’re also committed to full circle sustainability. I’m looking forward to incorporating their “xocolatl” bar (cacao nibs and chilies) into a ganache.

Considering cancelling the reservation and opening a bottle for a night in? Try one from a vineyard with sustainable growing practices, and you might find a new favorite (not to mention cut down on red wine headaches).

3 comments:

I love these ideas, Anna-Marie! Matt and I are terrible at planning anything particularly romantic or original for Valentine's Day. We usually go the pseudo-ironic route and order a heart-shaped pizza from Papa John's. Pathetic!

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We're the kind of people who would rather be outside than in. We drink mostly water. A lot of it. We're the kind of people who put on costumes at Halloween and drive around town delivering brownies (with bows) to friends and random people in the service industry. We cook four nights a week and eat out three. We're passionate about making the world better, and we spend lots of time actually trying to do it.