Glazed Salmon

This is my number one favorite salmon recipe; highly recommended and possibly the best salmon ever! The glaze is simple, can be prepared in a matter of minutes, and will disappear from your plate just as quickly.

Glazed Salmon

Cook time

5 mins

Total time

5 mins

Author: Holly Clegg

Recipe type: Main

Serves: 4

Ingredients

¼ cup honey

2 tablespoons low-sodium soy sauce

2 tablespoons lime juice

1 tablespoon Dijon mustard

4 (6-ounce) salmon fillets

Instructions

In small bowl, whisk together honey, soy sauce, lime juice, and mustard. Marinate salmon in sauce in refrigerator several hours, or time permitted (Do not discard marinade).

Holly Clegg has used the motto ”Real food, real easy… for real people” to guide her through the creation of her trim&TERRIFIC® cookbook series, which has sold over one million books. For over 20 years, Holly has championed satisfying, everyday recipes that are easy-to-prepare, healthy and family favorites. Her busy lifestyle, yet her desire to feed her own family health-conscious, homemade meals has continuously served as her inspiration through the years.