The division of the Bartolotta Restaurant Group lost its catering contract with Milwaukee County for Boerner in May. The county instead awarded the contract, effective Jan. 1, to Zilli Hospitality, which offered a higher bid.

Chief executive officer Jim Zilli said his company will serve Friday fish fry during the winter months at Boerner and Sunday brunch during the summer, when the gardens are in bloom, and on holidays such as Easter and Mother’s Day.

Pastiche Bistro: The final lunch service at Pastiche Bistro, 3001 S. Kinnickinnic Ave., will be Friday, Aug. 30.

Lunch is served 11 a.m. to 2 p.m. Monday to Friday.

Chef-owner Mike Engel says in his blog that his lunch cooks are moving on — one is moving to Asheville, N.C., the other is changing careers. Ending lunch service will allow him to plan the occasional wine dinner in his second-floor event space.