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Restaurant and Cocktail Bar

Restaurant and Cocktail Bar

Owner and Manager

Stefano Di Mauro is from Salerno, in southern Italy. From an early age he has been passionate about the catering industry, working at the family restaurant first, and later in London, Sydney and
Milan at 5* Hotels and fine restaurants. After moving to Mallorca in 2000 to work at the famous Hotel Formentor, he fell in love with the island and decided to open his own restaurant.