Chinese Salvia, or Danshen, is one of the oldest Chinese herbs to date, promoting blood circulation and expanding the coronary arteries. It aids in preventing damage caused by ischemia/reperfusion. It also inhibits the process of apoptosis. Studies have proved to inhibit platelet aggregation and hyperactivities along with containing anti-oxidant effects and scavenging free radicals.

Also called milk vatch, Astragalus comes from a type of bean or legume. This heart healthy herb is known for protecting cardiac cells and raising your energy levels. Maintaining blood pressure and and being an anti-platelet and an anti-inflammatory is another specialty of this lesser-known Chinese herb. It promotes ATP formation, heal wounds as well as provide supplemental therapy for chronic asthma.

Filled with antioxidant flavonoids and energy-boosting polysaccharides, this herb eliminates blood stasis, accelerates healing, reduces swelling and relieves pain. Studies have shown Tienchi Ginseng to be a haemostatic agent for healing internal or external bleeding without any blood clots and regulates bloodflow. Tienchi Ginseng shares its energy-boosting property with the more popular known herb American Ginseng.