COPPER HOUSE TAVERN

Copper House Tavern is a great new restaurant located conveniently right off of Route 128 and I-95 in Waltham, MA. We feature an innovative menu that is sure to have something for everyone and 40 craft beers on draught.

3.7m away

Lumière opened its doors in February 1999, and quickly became one of the best restaurants in the Boston area. 17 years later, the beliefs, techniques, and standards that it was founded on are alive and well. We look forward to welcoming you soon with genial hospitality, great food, and fine drink as we celebrate a new era in the restaurant’s history.

3.7m away

At our restaurant Artistry on the Green in Lexington, MA we are passionate about food. Our approach is simple - use fresh, seasonal ingredients and innovative cooking techniques to create delicious meals. Our menus showcase New England favorites with an inspired twist. We have developed close relationships with local farmers, and feature the bounty of New England at our tables every day.
The restaurant projects the same warmth that you find throughout The Inn. We believe that food can be used to celebrate, to comfort, and to nurture. Join us for all occasions - a romantic, lingering fine dining experience, a boisterous gathering of family and friends, and everything in between.

3.8m away

Located in the heart of Lexington Center, il Casale Cucina Campana + Bar is a restaurant from Chef Dante de Magistris and his brothers Damian de Magistris and Filippo de Magistris. il Casale Cucina Campana + Bar continues the story of il Casale Cucina Italiana that began in Belmont five years ago, but is a tour around the Campania region of Italy where the de Magistris family hails from.
Nestled in the lush hills and valleys of the mountainous region of Irpinia lies their hometown village, Candida, where recipes survive only by word of mouth or at best are scratched on distressed pieces of paper hidden between the pages of a bible or an old phone book.
It is in a kitchen in the countryside of Candida where Chef Dante's culinary path began, learning century old recipes from his Nonna that have been handed down through the generations. The menu at il Casale Cucina Campana + Bar features these closely guarded family dishes combined with the skill and technique Chef Dante learned in his years under the auspices of Michelen Star Chef Don Alfonso in Sant' Agata sui Due Golfi atop the Sorrentine peninsula and the spirit of the epicurean rich streets of Naples.
il Casale Cucina Campana + Bar is a celebration of Southern Italy. The menu showcases classic sfizi and the fresh pasta dishes that Chef Dante has become known for, while introducing new selections of Neapolitan street food, baked pasta and authentic seafood dishes that are prevalent in the Campania region. il Casale Cucina Campana + Bar pours Italian wine, beer, aperitivi and cocktails that have been reimagined with Southern Italian flair. Guests are nourished not only by the cuisine, but by the full dining experience that delights the senses.
il Casale Cucina Campana features an open kitchen clad with imported hand painted tiles from Vietri that evoke the blue glow of the Amalfi coast. The space is as warming as the cuisine with rich tones juxtaposed against classic Italian country furnishings made from reclaimed barn wood and rustic metal ambient lighting pendants. A vintage map of the Campania region fills a floor to ceiling wall that is at the end of an 18 seat Carrara marble bar. il Casale Cucina Campana + Bar celebrates the ties to family and the roots from which they come, and Chef Dante and his brothers Filippo and Damian welcome each and every guest as an extension of the de Magistris family.

4.2m away

Chef Dante de Magistris stays true to his roots offering traditional Italian classics in an inviting converted firehouse in the heart of Belmont.
The exposed brick, reclaimed wood and original firepole create a rustic and fun environment for a bustling bar crowd and comfortable dining space.
il Casale boasts an extensive menu of century old recipes borrowed from Dante's Nonna. The il Casale experience brings guests home to the family table that Dante and co-owning brothers, Filippo and Damian, grew up with.
Classic cocktails and an extensive Italian based wine list complement fresh homemade pastas and small shareable antipasti.
Specializing in Family style meals and exciting rotating menu specials, il Casale will keep you coming back for more.
il Casale is happy to help plan private events for any occasion, visit our private events page for more information.