In a blender or food processor, chop garlic, ginger, peppers, and lemon grass. Slowly add all the remaining ingredients except for the oil, and grind to a thick paste. Add enough oil to achieve the desired consistency. Add salt and red pepper to taste. Use immediately, or pour into a jar and refrigerate until needed.

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ABOUT TEXAS HIGHWAYS

Published monthly by the Texas Department of Transportation, Texas Highways, the official travel magazine of Texas, encourages travel to and within the Lone Star State and tells the Texas story to readers around the world.