Directions

Prep Time

10 minutes*

Cook Time

20 minutes

Ready in

30 minutes*

For the marinade, in a small bowl whisk together vinegar, oil, garlic, parsley, oregano, red pepper flakes, and salt to taste. Place steak in a large resealable plastic bag; pour marinade over steak. Seal bag; turn to coat. Refrigerate at least 2 hours.