The generous size and versatile shape of the Rectangular Cake Tin makes it indispensible. Perfect for making slab cakes, foccacia bread and gingerbread it is also ideal to use as a shallow roasting tin or for pasta bakes.

This clever clip-sided tin with removable base makes removing and serving cakes and desserts so easy. Simply release the clip to allow the sides to expand freeing the base so the tin can be easily lifted away for a perfect finish. Ideal for making delicate layered sponge cakes, rich tortes, soft cheesecake and traditional fruit cakes.