Pound Cake Recipe

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This recipe for Pound Cake, by Debbie Sapp, is from THE SMITH FAMILY COOKBOOK,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

MIx butter and cream cheese until smooth, then stir in eggs, one at a time. Stir in flour and vanilla.When smooth, pour into a greased bundt pan. Bake at 300 º for 1 hour- (place pan into cold oven and let it heat while baking)

Number Of
Servings:

Number Of
Servings:

depends on how big you slice it....

Preparation
Time:

Preparation
Time:

15 minutes

Personal
Notes:

Personal
Notes:

I got this recipe from Derothea Sapp, Edwards wife in Alabama, (my mother in law after Eva Mae went to heaven). I have not tried this recipe but she makes a very good pound cake. I have a recipe from Eva Mae in the "Vegetables" category.

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