Ingredients

1 hass avocado

2 teaspoons chopped cilantro

1 teaspoon chopped jalapeno chilies

2 teaspoons chopped onions

1 tablespoons tomato chopped

1/2 teaspoon salt

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Preparation

In a bowl using the back of a wooden spoon thoroughly mash the following ingredients into a juicy paste 1 tablespoon chopped cilantro,1 teaspoon chopped onion,
1/2 teaspoon chopped jalapeno chilies, 1/2 teaspoon salt.
Holding the avocado in the cup of the hand split the avocado in half lenghtwise and remove the seed. Slice the avocado lenghtwise into 1/2 strips across forming a grid. Scoop the avocado out of the skin with a spoon into a bowl.
Add the avocado to the paste and throughly mix together then add the rest of the indgreidents and fold. Add jalapeno chilies and slat to taste