‘In another massive victory against Monsanto and the spread of genetically modified crops, French Prime Minister Jean-Marc Ayraul has announced that the nation will be maintaining a key ban on the only remaining GMO currently allowed in Europe.

Known as Monsanto’s GMO maize crops, or MON810 maize, the original ban was brought forth back in March following the French court’s previous annulment on a November ban.

Thanks to activism by French citizens and serious political outcry, Monsanto is now effectively blocked from Europe’s gigantic marketplace.’

‘In recent years, more and more doctors have started warning their patients to avoid genetically modified foods and the results are paying off. Jeffrey Smith now tells us that thousands of doctors are reporting the elimination of disease simply when patients cut genetically modified foods out of their diets. They are finding the elimination of immune disorders, arthritis, diarrhea, irritable bowel syndrome, allergies, skin problems, general pain, migraines, and restless leg syndrome, among other problems. According to one doctor, the results happen pretty quickly too.

“In terms of allergies,” Dr. Lindner tells us, “it might take two to five days. In terms of depression, it starts to lift almost instantaneously. When I change people from a GMO diet to a GMO-free diet, I see results instantaneously in people who have foggy thinking and people who have gut symptoms like bloating, gas, irritation.”

Dr. Lindner is getting her patients off the most common genetically modified foods including soy, corn, canola oil, and sugar and recommending that they buy organic to avoid even more of them. Full results, she tells us, normally take four to six weeks.’

‘Are genetically modified (GM) foods making you sick – I mean really sick? Up until recently, all that we could say was thank goodness you’re not a lab rat; GM feed messes them up big time. GMOs (genetically modified organisms) appear to trigger the immune systems of both mice and rats as if they were under attack. In addition, the gastrointestinal system is adversely affected, animals age more quickly, and vital organs are damaged. When fed GM foods, lab animals can also become infertile, have smaller or sterile offspring, increased infant mortality, and even hair growing in their mouths. Have I got your attention?’

‘Nanotechnology is measured in billionths of a meter, encompassing all aspects of life from food to medicine, clothing, to space. Imagine hundreds of microcomputers on the width of a strand of hair programmed for specific tasks….in your body. Sound good?

Engineering at a molecular level may be a future corporations’ dream come true, however, nano-particles inside your body have few long-term studies especially when linked to health issues. Despite this new huge income-generating field there is a growing body of toxicological information suggesting that nanotechnology when consumed can cause brain damage (as shown in largemouth bass), and therefore should undergo a full safety assessment.’

‘Since the introduction of genetically modified (GM) crops into the food supply in the mid-1990s, the European Union has generally resisted allowing these crops to be planted in member countries. This resistance has primarily been due to the fact that there is much debate over the potential harm that GM crops could do to the environment and other non-GM crops, and the potential harm that food containing genetically modified organisms (GMOs) may do to humans.

This resistance seems to be weakening, however, no doubt due to persistent pressure from Monsanto, the world’s leading biotechnology firm, and Monsanto’s many allies in the U.S. government.’

NaturalNews) For at least a decade, Monsanto, the world’s most evil corporation, has been illegally charging Brazilian farmers growing the company’s genetically-modified (GM) crops a two percent tax on production, and a three percent tax for cross-contamination of seed. And according to CorpWatch, the agri-giant could soon have to fork over $7.5 billion in reimbursements to more than five million Brazilian farmers as a result of these blatant crimes.

Oddly enough, Monsanto’s very presence in Brazil was predicated on fraud, as its GM soy seeds were first smuggled into the country illegally back in 1998. Fast forward about 13 years and nearly 75 million acres of arable land in Brazil is now occupied by Monsanto’s GM crops, the vast majority of which constitute Roundup Ready soy.

But the entire Monsanto growing system for GMOs, which prohibits farmers from saving seeds and reusing them the following year — and in this case, requires farmers to pay private taxes directly to Monsanto — is entire against the law in Brazil. Even though former Brazilian President Luiz Inacio “Lula” Da Silva basically grandfathered-in legalization for Monsanto’s GM crops back in 2005 because they were already being widely grown in the country illegally, Monsanto is still breaking the law by levying taxes against farmers and requiring them to pay royalties.