The March 2009 challenge is hosted by Mary of Beans and Caviar, Melinda of Melbourne Larder and Enza of Io Da Grande. They have chosen Lasagne of Emilia-Romagna from The Splendid Table by Lynne Rossetto Kasper as the challenge. [Continue]

Sunday I had guests over for an impromptu dinner. I was mulling over what I should serve, trying to come up with something a little more fancy than pasta or burgers, when the eater suggested we have polenta. While this is a rather vague and wide-open suggestion, I had just the thing in mind with [Continue]