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Indian Foods: AAPI's Guide to Nutrition, Health and Diabetes is an inimitable book from which the entire all can benefit. It gives a short description of the dietary characteristics of different regions of India and illuminates the cultural context from which the ethnic foods and eating habits have evolved. Besides providing practical guidelines on healthy diets and understanding how to manage chronic disease states, it provides information on the health benefits of spices and weight management....

CAD & Cardio-Metabolic Diseases
Presented by the CAD & Cardio-Metabolic Diseases committee The Coronary Artery Disease & Metabolic Diseases Committee of AAPI is committed to enhancing Asian Indians knowledge of the prevalence and significance of risk factors for CAD and effective treatments to reduce the risk of heart attacks in Asian Indians. The committee will develop a set of recommendations that are specific to Asian Indians for the management of various coronary artery disease...

It may shock you, but coronary heart disease (CHD) and stroke kill more Americans every year than all cancers combined. There's often a single cause: atherosclerosis, or athero for short. It's the progressive buildup of plaque in your arteries and it’s linked to about 1 in 4 deaths in the US each year. Surf through your arteries on a journey deep inside your body. See how risk factors like high levels of bad cholesterol, smoking, and high blood pressure can help contribute to the buildup of p...

A Pilot Project to Access Care for Rural India
Sanitation and Health, Education in Village communities through improved Awareness and Knowledge of Prevention/Management of Diseases and Health Promotion
The American Association of Physicians of India Origin (AAPI, Drs Thakor G. Patel, Padmini Balagopal and Ranjita Misra) did a study in four rural villages in India and determined that access to care and preventive care was a huge problem along with a high prevalence of diabetes and hypertension...