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Philadelphia, PA - Serving up a taste of nostalgia and history, Campbell's has recreated its 1915 “Campbell’s Beefsteak Tomato Soup” recipe and is offering free samples of the limited edition soup and product giveaways during a “Throwback Thursday” tasting event on February 2, 2017 at the Franklin Fountain.

The tasting event will feature samples of the soup, the recipe for which was recently discovered in the Campbell archive. True to the classic 1915 recipe, the soup was made with the seasonal New Jersey beefsteak tomatoes from southern New Jersey farmers and developed by a talented team of Campbell’s employees. It features a perfect balance of sweet and tart flavors, making the soup just as good as it was 100 years ago.

The ice-cream connoisseurs at Franklin Fountain, a vintage ice cream parlor and soda fountain that celebrates the “forgotten flavors of the American past,” have also created a special-edition batch of Tomato Bisque ice cream. Inspired by Campbell’s Beefsteak Tomato soup, the ice cream will be available to sample exclusively at the event.

This event is open to the public and all samples are first come first serve.