Sauces & Dressings

Terrific toppings for everything from grilled meat to scrambled eggs, from biscuits to tossed salads, Spices Etc. has a whole range of barbeque and hot sauces. Even hilarious names like Iguana Mean Green Sauce and Ass Kickin' Burlap Sacks have serious taste and flavors. Still serving the same old snacks to dinner guests?

We've found lots of goodies from our own neck of the woods; sauces include Georgia Peach and Vidalia Hot Sauce, Scorned Woman Hot Sauce, plus our own Savannah specialties like Spices Etc. jams, preserves and sauces. The Savannah Bee Company brings their delightful choice of artisan honeys to breakfast, tea or any recipe. Try one today for a sweet taste of the South.

Believe us, this vidalia onion barbeque sauce is dynamite. With the flavorful base of the world famous Vidalia Onion, this full flavor BBQ sauce is the key ingredient to your ribs. chicken or beef. Just smother and grill or brush on at the end; it is out of this world!

Get ready to experience an absolutely delicious mustard! Made with chunks of Vidalia Onions, this mustard is perfect to taste on hot dogs or burgers, and it is great to add to potato and macaroni salads! Great new flavor from Spices Etc.

Spices Etc. White Balsamic Vinegar is similar to traditional dark balsamic vinegar, but it is made from white Trebbiano grapes in the Emilia-Romagna region of Italy. But while regular balsamic vinegar is cooked and concentrated to produce a dark color and deep, rich flavor, white balsamic vinegar is cooked at high pressure to prevent caramelization, giving the vinegar a golden color and gentler flavor. White balsamic vinegar is only aged for one year; this short aging keeps the light color and flavor. (Regular balsamic vinegar can be aged for upward of 20 years to develop its color and flavor. The older it is, the more prized.)
White balsamic vinegar is primarily used for aesthetic reasons. Use white balsamic vinegar for salad dressings, sauces, or deglazing, when the additional dark color of regular balsamic vinegar is undesirable. Because white balsamic vinegar is much lighter in flavor than regular balsamic, you should substitute one for the other.

THE Thai tangy hot sauce. This is the Thai way of seasoning food, hot but not fiery with plenty of real garlic flavor. Add to any Thai recipe, or use to spice up Mexican and Italian dishes. One of our best-selling hot sauces.

Walkerswood Jerk Seasoning is the best jerk marinade in America! With a wonderful blend of the classic jerk season and other herbs and spices, this sauce will turn any pork or chicken dinner into an island vacation! 10 oz.

NEW! Wickles are "wickedly delicious" pickles and Wickles are our new favorite snack. Wickles go great on hamburgers and in potato salad. Wickles can heat up your relish or whatever your tastebuds desire. Enjoy these little devils!

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Spices Etc.

FOR EVERYTHING THERE IS A SEASONING.®

Since 1992, Spices Etc. has been providing the culinary world with the highest quality herbs and spices, as well as specialty seasonings, natural flavorings, jams and sauces, dried vegetables and much more. Spices Etc. is family owned and operated, and we are committed to the ultimate cooking experience!