Cheesemaking 101

Description

Making your own cheese at home is easy and so much fun! In this beginners class you will learn how to craft fresh mozzarella cheese with just a few simple ingredients. The mozzarella is ready to eat right away - it can be used on pizza, in salads, with crackers or any way you like to enjoy it!

During the 60-90 Minute Introductory Artisan Cheese Making Class you will:

• Learn proper cleaning and sanitization practices

• Review the necessary equipment

• Discuss basic principles of cheese making including required ingredients

• Watch a demonstration of making Mozzarella Cheese from whole milk and other fresh ingredients

The art of cheesemaking is an ancient one that been passed down from generation to generation.