Bucha Goes Troppo

Summer is well and truly here, and on a particularly balmy night up in here in the Northern Rivers the idea of a Bucha that could slay even the most unquenchable summer thirst sprung to mind.

Our dedicated team of brewers got straight to work, creating the Tropical Bucha with hints of mango, passionfruit and lime. Brewed with all locally sourced ingredients, every sip is a nod to the nostalgia of our Aussie summer. Think sunset surfs, backyard BBQs and heated arvos rolling into hot nights.

The Tropical Bucha tastes particularly delicious poured over lime and ice, or if you want to really go troppo, slip in some vodka and feel the good vibes roll in. We have found it is best served in a gently rocking hammock.