PRUNE

Nichole and I went to Prune for a light dinner (we did two dinners that night, Momofuku being the second) on my last evening in Manhattan. It was recommended by one of the guys that Nichole works with at V and did not disappoint. Especially since one of the girls who worked there recognized me from this blog (so nice!) and, as it turns out, has a really great site of her own - see here. Thanks, Emma for being so sweet!

Anyway, I'm only eating radishes with butter from now on. And homemade cottage cheese. Gah. Oh! And they give a bowl of cherries with the bill. Um, yes.