A foodie’s delight awaits in the Grampians

The Grampians comprises of great waves of ancient sandstone covered in forest intertwined with walking tracks that lead to stunning waterfalls, breathtaking views and Aboriginal rock art. Visit where sheep and cattle grow fat, apples and berries quietly ripen and olive grove branches stoop low with fruit. Sparkling whites age in cellars underground, while classic reds are made from 150-year-old vines. Be sure to visit Festival favourites, the Royal Mail Hotel, Pyrenees Region and Toscana Olives whilst your there.