I enjoyed this recipe - I found that spooning some of the salsa back onto the chicken when served added some extra flavor. I also added some reduced fat cheddar cheese, which I felt improved the dish.
- 5/3/12

I made this for my family tonight and everyone loved it ! I used my favorite 'Pace' hot salsa and added a can of corn and black beans like others had suggested. I think I added a little too much taco seasoning as the chicken was a bit salty but overall everyone enjoyed it.
- 8/17/11

I love getting these ideas as "starters!" I didn't have taco seasoning on hand, so I just dumped some frozen chicken breasts, and a jar of salsa in the slow cooker on low for 4 hours. Then I dumped in a drained can of black beans and a drained can of yellow corn. Polishing off the left-overs NOW!
- 1/11/11