Happy from Wild Leaf Active Teas. . . .

If you know me, you know I am ALL-IN when it comes to natural goodies. Tulsi tea falls squarely in this category, friends, and I’ll eagerly drink it up whenever I have the chance. Tulsi is an adaptogenic herbal tea, which means its herbal smarts adapt to support your body in the way that you need at that moment. (Remember, I’m not a doctor. I’m just riddled with hippie tendencies.)

This particular blend from Wild Leaf boasts a balance of tulsi and chamomile with hints of lemon balm and rose petals. A true herbal, it brews up beautifully, and the flavor only intensifies as you let it steep. I will say– stevia-haters, beware: it’s included in this blend. It’s not overwhelming or saccharine to me, but if you’re sensitive to any trace, you might want to stay away.

Beyond that, though, this cup has become a new favorite for me to sip in the long workday afternoons, or right before bed– regardless of whether it’s actually working to boost my happiness levels, who knows! But it does make me feel all warm and fuzzy inside to know that I’m not only getting the benefits of those smart herbs from Mama Nature, but that I’m enjoying them via a delicious cuppa as well!

Here’s the scoop!

Leaf Type: Herbal

Description

Stress and anxiety-busting tulsi and calming chamomile create this bright and flavourful blend designed to help you be in your best mood, no matter what is thrown your way today. Sit back, sip this tea and then get back to making your way through life’s journey.

Hi there! I'm Mary, a 27-year-old mental health professional living with my fiancé and our quirky kitten in the Midwest! I've loved tea for as long as I can remember-- in fact, I have vivid memory of being four or five in a tea shop and being mesmerized by all the tea flavors and proclaiming that I "was going to be kind of adult who drank tea, not coffee." A stint living (and tea-drinking my way through) London and twenty-some years later, I'm still channeling that sassy four-year-old and loving my tea habit. When I'm not sipping a cuppa, you'll find me reading, doing yoga, traveling, exploring my own city, planning our wedding and experimenting with different healthful and healing foods in my kitchen.