Peanut Brittle 104

Ingredients

2 cup(s) raw peanuts

1 teaspoon(s) Salt

1 cup(s) white Karo syrup

1 cup(s) boiling water

2 cup(s) granulated sugar

2 teaspoon(s) baking soda (heaping)

Put sugar, peanuts, salt, Karo syrup and water in a large pan. Cook until peanuts begin to pop. Remove from heat and add salt and baking soda. Mix and spread onto a flat, buttered cookie sheet. Break apart when cool enough to handle.