Recipes for String Beans – Ginger Garlic String Beans

This side will dress up any meal. Serve it with fish, chicken, beef or pork. It is very simple to make and is loaded with flavor. Make sure you don’t over-cook your string beans so that they remain crisp. Here is what you are going to need:

Bring a pot of salted water to a boil. Add the string beans and cook for about 6 to 7 minutes – until beans cooked but still crisp. Drain the beans and place them in ice water to stop the cooking process.

Place all of the remaining ingredients – except for the sesame seeds – in a bowl and mix well. Add the string beans and the sesame seeds. Toss to coat well. Serve and enjoy!

My name is Mary Ann Allen and I am here to help you get organized so you can save money on groceries and feed your family healthy, nutritious food. My multi-cultural cooking background comes from being born in the US and raised in Bolivia. I have 5 kids and own around 400 cook books. I absolutely love to cook!

You may also like

Coming Soon!

Something BIG AND DELICIOUS is coming your way, Dallas, TX! You might have had arepas, but you ain't never had them like this! Hand crafted and with a special touch from yours truly - Arepa (the restaurant) fluidly mixes Latin American tradition, modern culinary craft, and that good ol' Texan hospitality.
You ever had happiness for lunch? Well now you will!

Most Commented

About The Frugal Chef

More Stories

Here is your mid-September to mid-October weekly menus. As always I have tried to compile a variety of easy and frugal meals for you….

The Frugal Chef

This website was created to help anyone who is interested in learning how to cook healthy meals without going broke! It is my absolute desire that I can help you get organized, save money on food and share my recipes with you! Here’s to a new way of life!