Words about farmers markets, gardening, place, and whatever else seems relevant to my little life now being lived in the metropolis of Tokyo.

Friday, September 15, 2017

Tokyo and Yokohama Regional Farmers Markets: Saturday, September 16 and Sunday, September 17

A sweet little weekly market in Amstetten, Austria.

One of the most hopping weekends for farmers markets in the area, there should be no excuse for not heading out the door on the hunt for some lovely treats. Kichijoji's little market is an absolute delight for early risers, and the Koenji Market always promises something wonderful. Both are small but action-packed. The Nippori Market is also always good fun and in a spectacular part of the city. Takako Kimura will be there with her veg and homemade pickles, so perhaps give this one a little star!

Kichijoji Harmonica Yokocho Asaichi
Sunday, September 17
Early birds on Tokyo's west side should count themselves lucky to find this little market in the warren of shops just north of the station. While fruits and veg are a bit lacking, the market is big on craftsmen and women doing interesting work, excellent baked goods, miso, rice, and other tasty treats. It's worth noting that a number of places offer breakfast deals in the market!
Look for my review in Outdoor Japan's Spring Traveler!
7am - 10am

Nippori Farmers Market
Saturday, September 16 and Sunday, September 17
This charming market in the heart of old Tokyo abounds with a sense of community and friendliness as well as good food. Small but lively, particularly on Saturday, it features a monthly geographical theme although regular vendors include Tohoku growers and some of the best steamed manju in the world.
No map, but just head out the East Exit and look for the green awnings
10am to 5pm

Yokohama Kitanaka Marche
Saturday, September 16 and Sunday, September 17
One of the best markets going in the Yokohama area, and it's perhaps no coincidence that they are only moments away from Baird Beer's Bashamichi Taproom. Started by the same folks who created the Market of the Sun, the Kitanaka Marche to be growing steadily with tasty offerings of fresh seasonal veg, fruit, baked goods and preserves. Read my other review over at Outdoor Japan's Traveler Magazine for the full scoop.
10am to 4pm
Bashamichi Station, Exit 2*
Note that the market has moved, so come out of the station, turn right, and take the next right turn. Keep walking past the construction site and keep an eye out for the white tents running along next to the river.

Oiso Farmers Market
Sunday, September 17
This little gem of a community shindig is one of the best things going outside of the Earth Day Market. Started a handful of years ago, it blossomed into a full-on monthly festival that just happens to feature Shonan area produce in its fresh, seasonal form as well as pickled, dried, and prepared-hot-in-a-bowl varieties. In summer, it transforms into a night market, while year-round a much smaller version takes place every Saturday. Lee's Bread alone is worth the journey. Read my full review at Outdoor Japan's Traveler Magazine.
5pm to 9pm
Oiso Port Building

Kamakura Farmers Market
Every day
This market is an absolute treasure of a small local affair featuring Kamakura heirloom fruits and vegetables raised in or nearby another one of Japan's former capitals. Head in early to get the best selection and pick up a loaf of Paradise Alley's charcoal-infused bread while you're there. They also make an excellent cup of coffee.
7am until sold outMap

Ebisu Market
Every Sunday
A small handful of years ago, the Ebisu Market became a weekly Sunday event. Part of the original Marche Japon movement, this market carries on with a nice selection of regional farmers, seasonal veg, baked goods, and the addition of arts and crafts. It does bill itself as all organic, and there are some; however, I recommend asking vendors to be sure. I also recommend a trip to Afuri Ramen to fortify yourself with some of the best yuzu tsukemen in town.
11am to 5pmMap

UN University Market
Every Saturday and Sunday
A massive weekend affair that started out as the flagship market for Marche Japon busted out on its own a few years back. Now one of the most happening places on the weekend, the market features a variety of fruits and vegetables and prepared products from all over Japan. Winter vegetables can be found here, but produce offerings do vary in amount by season. There is a most excellent selection of food trucks whipping up everything from salad to zingy curry to roast chicken and falafel! Oh, and don't forget the craft beer truck, too!
10am to 4pmMap

Hills Marche Farmers Market
Every Tuesday and Saturday
The Ark Hills Marche in Roppongi is perhaps one of the best things going in this part of Tokyo. Originally created to serve residents of the nearby high-rise, it is a bountiful and booming event. Don't miss the chance to meet a grower from Tokyo's very own Kokobunji, take in a little music, and sample a variety of other seasonal delights.
Saturday, 10am to 4pm
Tuesday, 11am to 7pmMap

Yurakucho Farmers Market
Every Saturday and Sunday
Smaller than the UNU Market, the Yurakucho Market takes its cue from the antenna shops located nearby and features a particular region of Japan each week along with an excellent selection of seasonal fruit and vegetables. Growers from nearby Chiba, Kamakura, and Saitama do come weekly, though, with some excellent treats.
11am to 5pm
Directions: Turn left out of Yurakucho Station and cross the courtyard toward Tokyo Kouku Keitan. Look for the fun under the overhang!