Products

Vegetarian/Vegan Chicken Burger

Vegetarian / Vegan Chicken Burger based on vegetable protein and wheat protein. This vegetarian Chicken Burger has a firm bite. The Chicken Burger weighs 85 grams and is one of the classics offered in our wide range product line. A tasty treat that fits well within the daily hot meal. It is also great on a bun topped with vegetables and sauce. This Vegetarian / Vegan Chicken Burger is enriched with vitamins and minerals, making it an integral part of any meal.

Nutrition value per 100g

Energy

153kCal

Fat

0.77 g

Protein

17.0 g

Cholesterol

0g

Sodium

0.21g

Carbohydrate

21.79 g

Sugar

0.7 g

Dietary Fiber

0.5 g

Iron

1.5 mg

Salt

0.53 g

Vitamin A, D

Trace

Vitamin B12

ug<1 μg

Method of preparation:

The preparation is very simple: add 50 grams of Bio Factor Chicken burger dry mix to 45 ml. of water. Blend thoroughly. Allow to hydrate for 10 minutes. When necessary, the raw cheeseburgers can be frozen and stored in the freezer for up to 6 months before cooking. Cook in pan at medium/ high heat using vegetable oil for 2-3 minutes per side. Oven: 8 minutes at 180°C. Turn once.