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I came here for the happy hour with my mom after work and it was fantastic! The drinks and apps are all $9, but the appetizers are full size and not the typical smaller sizes at happy hour. The food was wonderful and Marc, the...More

Everything was excellent. Appetizers, steaks, sides, dessert - all terrific. I pointed out an error on my steak order (they brought me smaller medallions of beef filet instead of the ordered small regular filet) and though I would have been fine with what they served,...More

The cowboy steaks and T bone were all perfectly cooked, flavorful and very tender, a trifecta! The wait staff was very good. Au gratin potatoes were too firm and barely warm, baked potato was perfect. Unlike the other Ruth Chris I've been in, this one...More

We go to Ruth Chris Steak House on special occasions, and we always receive top notch service, and the food is exquisite. Our last visit with our cousins from abroad
was a delight. Highly recommend it!

The food, service, and attitude of the staff is very good.
HOWEVER, I think it is inappropriate to seat four people celebrating an anniversary in a room where 40 plus people are having a LOUD PARTY with no regard for their noise level.
SO, do...More

Although the bar area is small it is very cozy. Happy hour begins at 4:30 and by 5:00 it is packed and for good reason. A great selection of appetizers for $9! We ordered 4 items, Ahi, Crab Cakes, Spicy Shrimp and Steak Sandwich with...More

Went specifically for the Ct Restaurant Week special menu. It was a busy Thursday nt. The bar area was full. We were seated right away. Our server Owen was courteous and knowledgeable. He made us feel right at home. We had the filet mignon and...More

We all had steak.....the petite rib eye, the regular rib eye and the petite filet. Each was cooked to perfection.....hot right through the last bite....tender, juicy (even the med/well done). The garlic mashed potatoes were great. Our only disappointment was in the appetizers..the French Onion...More

Now while I will rave about Ruth Chris I am only able to visit once to twice a year. The prices are to me a little over the top in my opinion. They certainly could attract more clientele if their prices were more inline with...More

At Ruth's Chris, your last bite is just as good as your first. Our perfected broiling method and seasoning techniques ensure each cut of USDA Prime beef we serve arrives cooked to perfection and sizzling on a 500° plate—just the way Ruth liked it. If there’s one thing to know about steaks, it’s that USDA Prime is the best of the best. Representing the top 2-3% of cattle, these cuts are well marbled and hand-selected for thickness and tenderness. Ruth only served her guests the finest—and that’s why we serve custom-aged USDA Prime beef.

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