COMMERCIAL DESCRIPTIONMade with the most heavily peated
malt in the world from the Bruichladdich
distillery. Almost pitch black
and opaque, small head. Furiously peated
aroma, hiding the malt, licorice
and dark chocolate somewhat. Very
full bodied, thick mouthfeel, like fluid
bread. Dark chocolate, loads of peat,
lapsang souchong tea, chocolate cake,
culminating in an almost endless
aftertaste that also has licorice. Alcohol varies by batch.

Great aroma of bonfire smokeness with chocolate and coffee. Pours pitch black with small but stable tan head. Taste is medium dry. Beer is very smooth and incredibly balanced between smoke and chocolate. Finish is medium, herbal bitter. Overall fantastic!

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