Easy No-Bake S’Mores Pie

On Mother’s Day, and at the last minute (cause that’s how I roll sometimes), I decided to make my mom a pie or cake instead of buying one at the store. Since it was hot as Hades that day, I was looking for something quick, easy, and required little or no baking. Of course, it had to involve chocolate since my mom is a chocoholic like the rest of the women in this family (grandma, I’m looking at you). Combining chocolate chip morsels, chocolate pudding, whipped topping, evaporated milk, and OREO pie crust, I made this delicious (not too sweet) S’mores Pie.

About Kim Dickerson (Winter + Sparrow)

Kim is the founder of Winter + Sparrow (formerly known as Saving More Than Me). She's a writer, creator. and cat herder. She's also a British TV junkie, drinker of all.the.tea., avid book reader, thrift store magnet, and Multiple Sclerosis warrior. She resides in beautiful Richmond, Virginia. P.S. Want to know more? Click here to find out what profession Kim previously worked in and discover what subjects her Master's degrees are in.

That looks so good! I am a chocoholic too so I am going to have to try your recipe sometime. I love that this recipe doesn’t require the use of the stove. We have a gas stove and it makes our kitchen unbearably hot in the summertime if I am doing a lot of cooking.