Idly is considered as the most delicious south Indian dishes to taste. Normally Idlis are prepared in many kinds and many varieties.These are served as 2 for a plate with a cup of chutney and sambar.Normally Idlis are prepared with a batter which is marinated for 5-6 hours but this is a kind of Idli that can be prepared instantly.Very delicious and quick and named as Rava Idli or Perugu Idli.

Bread chatpat is a
very simple and healthy snack with a pack of vegetables.These can be prepared in a couple of minutes once the preparations are done. These are more appealing for the eyes and the kids will even like this .

Friday, February 24, 2012

There are many different ways of cooking pudina rice or pulao like with veggies ,jeera ,tomatoes ,onions,potatoes and many more.This varies with the corn ,easy yet healthy, and perfect as a one pot meal for a whole family to enjoy.

Ingredients:

Mint leaves paste (Pudina) : 1/2 cup

Sweet corn : 1 cup (boiled)

Green chillies : 3 (split length-wise)

Chopped ginger : 1 tspn

Cumin seeds : 1 tspn

Rice : 1 cup (boil the rice and let it cool as if each grain is separated)

Salt : as required

Oil : 2 tblspn

Procedure:

Heat oil in a pan , add cumin seeds. Let them splutter.

Add ginger , chillies to the pan and fry for two minutes.

Now add sweet corn and fry for 5 mins . Add mint paste and salt to it and fry until the paste thickens.

Now add boiled rice and mix well to coat each grain of rice with the mint paste.