A handful of restaurant news items, including Gonzo's Kickstarter, the Fish Grotto closing, Boke Bowl's expanded hours and a move for chef David Padberg.

Gonzo kickstarts: Gonzo, one of The Oregonian's top 10 new food carts of 2012, has launched a Kickstarter to help fund a second, mobile version of the Israeli street food cart. The current cart sits outside Southeast Portland's Base Camp Brewing at 930 S.E. Oak St. More info here.

Boke Bowl expands hours: Southeast Portland's Boke Bowl is now open for Wednesday dinner. With the change, the ramen shop, at 1028 S.E. Water St., is now open five nights a week, including their (recommended) Thursday Korean fried chicken nights, as well as daily at lunch.
More info here.

David Padberg to Good Keuken: David Padberg, most recently chef at downtown Portland's Raven & Rose, has joined Northeast Portland's Good Keuken school, 5031 N.E. 42nd Ave., as the lead chef instructor. More info here.