Huaora Sculpt is a mixture of cocoa flavoured proteins and super foods, designed as the perfect supplement for any sporting activity because it increases energy and assists in reducing fat, as well as growth and recovery of muscle mass, helping to achieve quicker results.

Huaora Sculpt's formula includes three vegetable proteins: brown rice protein, pea protein and pumpkin seed protein, a mix providing all 18 essential amino acids - which the body cannot produce itself - but that have an essential role in weight loss, because they produce hormones dedicated to fat decomposition. Additionally, it has a high content of lysine, an amino acid precursor of carnitine which helps to convert fatty acids into energy, contributing to reduce cholesterol levels and to the formation of collagen, necessary for healthy skin, tendons and bones.

Huaora Sculpt also contains stevia, criollo cocoa, lucuma and carob, four organically-produced superfoods with high contents of vitamins A, B, C and vitamins of the E group. This blend is also rich in minerals like iron, potassium, calcium and phosphates, which contribute to preserve healthy bones and teeth. Lastly, carob and criollo cocoa also have a powerful antioxidant effect, which protects the body from the effect of free radicals caused by pollution, unhealthy diet, tobacco and alcohol. This also strengthens the immune system and prevents premature ageing and deterioration of the body.

How to use

1

Milk, juice or plant-based drink

2

2 Huaora Sculpt spoons

3

Mix with a blender or shaker

4

Ready to drink

Easy drink

You can add two to three large spoonfuls of Huaora Sculpt to a glass of water, milk or any other vegetable derived beverage like coconut, almond or soya milk, shaking well and it will help your muscular mass to recover after training.

Super-delicious

Add one or two spoonfuls of Huaora Sculpt to your juices, smoothies, yogurts, breakfast cereals or fruit salads and they will be more tasty and nutritious.

Creative baking

Huaora Sculpt's chocolate flavour makes it an ideal ingredient to add to cake or cookie mix, a pudding, any kind of home-baked bread or sprinkled over vegan dishes to increase nutritional and vitamin and mineral content.