Tribeca

Restaurants in Tribeca

Chef-owner Andrew Carmellini brings robust Italian cooking to Locanda Verde, located in TriBeCa. Like an Italian taverna, the décor is simple and energetic, with a granite-topped bar, cafe tables, large French windows, and accents of dark wood.

Owned by a family of Greek food importers, Thalassa in Tribeca predictably offers high quality Greek cuisine, from fresh seafood to an impressive list of Greek wines. Next to the curved bar of Thasosian marble is the ice case of the daily seafood selections, such as the sea bream and rouget.