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Tapas Cuisine originated in spain where small dishes were enjoyed by groups as a means of enhancing social atmosphere. We at Session 73 have put an international twist on a spanish tradition by creating small portions of regional cuisine from areas a...

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At Nomad you'll feel the charm of the Mediterranean Cuisine and the North African desert. The fire of the people, the warmth of the hues and the passion in the cooking.Fittings and ambiance are a combination of the artwork of Alex Weiss' wall paint ...

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In business since 1982, Cafe Espanol was bought in 2005 by brothers Pablo and Ignacio Manso, first-generation Spanish-Americans who grew up in Jackson Heights. Their menu features tapas, paella, parrillada (seafood plate), veal cutlets and a wide sel...

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"Our goal is to offer the Lower East Side a dining experience using the freshest ingredients without breaking the bank," says operating partner, Paul Seres. "We are adapting Chef John Keller's philosophy of simple and timeless recipes that showcase g...

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Conveniently located downtown in the Soho Nolita area this dynamic newcomer embodies a chic lounge, restaurant and private event space, all in one. Lair is intentionally designed to be just that. The distinct rustic metal work is innovatively crafted...

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Perfect for a night out, lunch date or lazy brunch, your dining credit is valid toward any food or drinks on the menu here. Try a variety of dishes, from traditional yucca fries to Peruvian empanadas, paired with the wine, beer or cocktail of your ch...

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With a focus on Italian wines both traditional and progressive, Bar Prima’s extensive list features an array of organic, biodynamic and sustainable choices from regions across Italy. You’ll each enjoy a flight wines to sample—from red to white to ros...