KosherEye.com

This is one of those recipes where you just have to "eyeball" the amounts – we leave the potency of your Slushie in your hands!

Place watermelon slices or chunks in light rum (or vodka). Let macerate in the liquor for several hours. In a blender, add watermelon and some ice cubes. “Whirr” until consistency of a slushie. Optional: Substitute strawberries for melon.