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Perched against the shores of Lake Michigan, Chicago, Illinois has many varied attractions for residents and locals alike. Catch a show at the Ford Center for the Performing Arts Oriental Theatre or listen to a performance by the Chicago Symphony Orchestra. Shoppers can window shop along the Miracle Mile. When you're done, grab a meal at one of the area's restaurants. If you're in the mood for a meal with southern flair, try one of region's soul food restaurants.

MacArthur's Restaurant

Located in the heart of Chicago, MacArthur's Restaurant serves authentic soul food the whole family can enjoy. MacArthur's is open seven days a week for lunch and dinner. Menus include favorites such as baked chicken, barbecued turkey legs, liver and onions, and meatloaf. Available sides include macaroni and cheese, collard greens, sweet corn and lima beans. Dessert offerings include sweet potato pie and banana pudding. MacArthur's is also open for catering and takeout.

Army & Lou's Restaurant

Army & Lou's Restaurant has been a Chicago institution for decades. Diners can choose from many different southern specialties for breakfast, lunch or dinner in a casual setting. Breakfast options include traditional favorites like pancakes and more unusual possibilities such as catfish steak or baby beef liver. The extensive lunch and dinner menu is divided into several sections. Order a southern theme entree such as half a fried chicken or baby back ribs with homemade barbecue sauce. Other menu options range from turkey sandwiches to scallops. Light eaters may be happy with just a cup of gumbo. Catering is available upon request.