This rosemary garlic pork recipe is lovely. Topped with balsamic reduction, it’s killer. Showy and versatile, it makes enough for a crowd, or for a week’s worth of leftovers! [[This post… Rosemary Garlic Pork with Balsamic Reduction

I don’t like to waste food. I feel bad about throwing out something that still has practical use, and also I’m sort of cheap, so I feel bad throwing away… Leftovers Transformation: Chicken Noodle Pot Pie and Buttery Layered Chive Biscuits