Drizzled over crumbled bacon salad or as a dunking sauce for fried chicken, this little recipe is perfect if you’re short on time (as I am today). Just throw these ingredients together and and pour it on . . . . well, anything. Seriously, I’ve used it as a marinade, over pears & crisp romaine lettuce, even as a dunking sauce for beer battered steak!! Weird, I know.

Hi, I'm Mommypotamus. My mission is to help you put delicious, healthy meals on the table, find effective natural remedies for common complaints, make your own fuss-free personal care and home products, and save time and money in the process.

You’re so welcome! Daddypotamus LOVES ranch and it was so frustrating to try to find healthy versions . . . even at Whole Foods. So much soy, etc. When I learned how easy it is to make I was SHOCKED and began making all my own dressings. This has become a fave in our house because it’s GAPS friendly.

[…] The Honey Mustard dressing from Mommypotomus was great (I LOVE her stuff) but mine didn’t look like hers. Also, the kids didn’t like it. Go figure. With that in mind, I like when they pick at my salads and they didn’t with this dressing on it. […]

I’ve been making my own dressing for a long time now, for two reasons. The bad for you ingredients and the cost. Usually I just combine all the ingredients in a jar and shake it all together. I made your recipe in the bullet last night and oh my…. LOVE that it came out thick and fluffy, more like a spread or a dip. I will have to store this in a mason jar instead of my usual salad dressing jars that I pour from but this is going in favorite recipes folder! Thanks you:)