“This recipe is a family heirloom, so you can imagine how many wonderful salads its dressed over the generations. Perfect results every time. Everything goes into a glass jar and given a good shake. Chill and shake again before serving. Makes three and a half cups.”

Reviewer:

I'm giving this recipe only four stars because I thought it was a bit sweet for my taste. I prefer Aunt Betty's French Dressing found on this site, but find the texture of this dressing to be a bit lighter. Everyone else really liked it, I halved the recipe to dress just one salad.