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Thursday, March 6, 2014

RECIPE :: Chocolate Covered Pretzels

Chocolate Covered Pretzelsby Melissa

Hi, it’s Melissa back from My Party Passion!I wanted to show you in a quick photo
tutorial on how I made my “healthier” St. Patrick’s Day snacks for the
children’s celebration.If you missed my
post on my little Shamrock Party of
Three: you can check it out HERE.

For these sweet and salty treats you can use any pretzels
you have on hand. I liked using the original type because they remind me of
clovers or shamrocks with the three leaves.

I melted my chocolate in a double boiler on the
stove. I find using this Organic Dark Chocolate it needs to melt slower than
the microwave can provide.

Once melted, I dipped the pretzels in ½ way and then
sprinkled on some small rainbow sprinkles on some and some green sugar on
others.

Let them set and finish off with a cute bag with a
tag.These tags are from Laura’s Etsy
shop!Perfect for your St. Patty’s Day
celebration!

There you have it, pretty easy peasy!

Until next time – Party on Friends and Be Green!

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Party Tips Contributor:Melissa Newell

Melissa Newell has been
planning and executing parties for over 20 years - parties have always been a passion of hers.

Melissa’s motto is Go Big or Go Home! She celebrates with her
children every chance they get - making each day a celebration of Life!

Creativity on a budget and the attention to the smallest of details is what she
is known for. Her blog, My Party Passion, highlights all of the parties that she throws!