Summer holidays: time to declutter

I decided to start with the kitchen pantry. How many dozens of preserving jars do I need! Most of them empty but quite a few large jars of preserved apricots and plums bottled when we had fruit trees. I keep forgetting there is only two of us and I am not feeding a family of five anymore! My son and his friend used to love the blood plums with icecream and the whole family loved the apricot pies and strudels. I’m sure I will find a use for the extra space and three dozen bottles have been sold I still have plenty. Maybe I will start on the spice cupboard tomorrow.