What Nationality Invented Baked Macaroni& Cheese?

Baked macaroni and cheese is an American concept dating to 1908, appearing in The Economical Cook Book, by Sara T. Paul, in which it first suggested to put the pasta and cheese concoction in the ov...
Read More »http://www.answerbag.com/q_view/2043206

Top Q&A For: What Nationality Invented Baked Macaroni& Cheese

What nationality invented baked macaroni&cheese?

The Italian nationality invented baked macaroni and cheese. Macaroni simply means noodle cooked in water. The Italians cook various noodles with Parmesan cheese in a variety of ways, including baki...
Read More »http://www.answerbag.com/q_view/2086926

Does extra sharp cheese make a good baked macaroni&cheese?

On One Hand: Tasters Prefer Extra Sharp CheddarIn general, sharp cheddar cheese works for tastier macaroni and cheese, and for any cheese dish--it's a more flavorful cheese. According to a 2002 stu...
Read More »http://www.answerbag.com/q_view/1904661