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Homemade Gingerbread Spice Mix is pretty awesome. Why? It has that warm, yummy smell that evokes the holiday season (isn’t it so interesting how smells can conjure up such memories?!). Luckily, Homemade Gingerbread Spice Mix is super simple to make so you can have a taste of the holidays any read more…

This Paleo Chick-fil-A is so tasty, and the secret’s in the pickle juice! It basically brines the chicken which makes it super moist and tender. The recipe easily doubles. When researching this recipe (because, you know, it’s got to be somewhat true to the original), I came across loads of read more…

Blueberries and eggs were meant to be together! This is a riff on a Spanish tortilla – a cooked egg dish with potatoes and onion. Instead of those traditional ingredients, I used the technique of making a tortilla and simply added blueberries, coconut aminos and a few spices, and the read more…

I absolutely love shrimp. There. Confession. What I don’t love is cleaning all the icky shells off and taking the vein out, but it’s a small price to pay for these delicious little morsels. I usually look for wild-caught shrimp when it’s on sale and try to avoid farmed when read more…

Sweet potatoes and avocado don’t normally sound like a perfect match, do they? Well, guess again! It’s not a rarity these days for folks to throw recipe ideas my way and ask me to bring them to life. This one’s no different! The concept for this super simple dish came read more…

Pork shoulder, citrus and spices come together in this super-easy crock pot dish that I guarantee will be a huge punch of flavor. I adapted the recipe from one I found on a pressure cooker website and had to modify the achiote paste portion using dry ingredients from scratch because read more…

Every once in a while, I miss crackers and it’s most evident when it comes time for parties or get-togethers. It always seems cheese and crackers and different variations of it are more than plentiful on plates and platters, circulating around and tempting me. These tasty bites use cucumber as read more…

This Easy Oven-Baked Meatballs recipe is super simple to make, and baking them in the oven frees you up to do the rest of your food prep or other tasks. Try varying the type of ground meat or go with what’s available. I made them with lean ground pork because it read more…

One thing that continues to fascinate me is how it’s virtually impossible to get American-style bacon here in Glasgow. Sure, there are rashers and even streaky bacon (which looks like American bacon) but nothing tastes quite the same. It doesn’t have any of the sugar normally added to the bacon in read more…