Directions:

Directions

1. Coat a small skillet lightly with olive oil or cooking spray and place over medium heat. When pan is warm, add eggs and spinach. Cook, stirring, until eggs are soft but fully cooked and spinach is wilted, about 2 minutes. Remove from heat and stir in salsa. Season to taste with salt and pepper.2. Microwave wrap for about 10 seconds until warm. Spread cheese evenly along center of tortilla and top with egg mixture. Fold in sides and then roll up tightly from bottom. Serve immediately.