love the combination of the menu...and with the borneo delicacies, its take whole new level in our cultural method of cooking in this modern day...you guys geniusly made it to the new level of borneo ...cooking method..congrats...couldnt wait your next menu...See More

awesome and special taste make awful mood, exspecially the meat with cool ice, tuak and green souce, i forgot the name, it has to prepare for 3 days before it serves. i hope the boss can provide bigge...r space for families.See More