About Me

The greatest thing about me is the fact that I am blood bought and justified by my Savior Jesus! I love Him dearly! I am the blessed wife of a wonderful husband of 18 years and two precious girls! We started homeschooling in the fall of 2008 and we love it!

Preheat oven to 350’ degrees. (325' for glass pans)In a large mixing bowl, combine cake mix, oil, eggs and sour cream. Mix with a mixer or you can stir by hand approximately 50 strokes, or until most large lumps are gone. Pour half of the batter into an ungreased 9x13 inch baking dish. Combine the brown sugar and cinnamon, and sprinkle over the batter in the cake pan. Spoon the other half of the batter into the cake pan, covering the brown sugar and cinnamon.

Bake in preheated oven for 40 minutes.Poke holes in the cake and frost while it is still warm.

*To make the frosting: In a small bowl, whisk together the confectioner's sugar, milk and vanilla until smooth.

It truly is one of the easiest cakes I have ever made and it is so so so yummy :P

Pour half of the batter and spread it on the bottom.

Top that with the brown sugar and cinnamon mixture.

Then spread the rest of the batter on top of this and bake.

You can also take a butter knife and swirl the cake before you bake it to give it that "official" honey bun look :)

Whip up the icing while the cake is baking.

While the cake is still warm poke holes all over it and then pour the icing over the top.

I asked Brian to take a picture while I was pouring the icing and my camera was set on continuous shooting so it sounded like the paparazzi was taking my picture. I think he took about 20 pictures :o) I had to stop pouring a couple of times because I was laughing so hard :D

1 comment:

I stopped by from Kelly's blog ~ SUYL... I have to tell you, after reading this recipe, I went straight out to the grocery store to collect the things needed and baked this cake for dessert tonight... There are no words to describe the smell as it was baking nor the taste once eaten. This was spot on, one of the best cakes I have ever eaten... I don't like frosting so this was perfect! Thank you for sharing!! :) :)