Passover breakfast recipes for the Pesach festival are plentiful. Pesach breakfast recipes consist of many traditional recipes from Ashkenazim (Jews whose ancestors came from Central and/or Eastern Europe), Sephardim (Jews whose ancestors came from Spain and/or Portugal) and Mizrahim (Jews whose ancestors came from the Middle East and Asia in general). The following Passover breakfast recipes are a selection of both traditional Ashkenazic and Sephardic breakfast recipes plus a selection of breakfast recipes used year round that are adapted for the Passover / Pesach festival.