It is the day many Minnesota foodies have been waiting for: The Minnesota State Fair just announced all the delicious new food for this year’s fair. The fair released the list Tuesday that features 40 new foods and 11 new frozen treats.

Chipotle announced today says the food it prepares will be free of genetically modified organisms or GMOs. It’s the first major restaurant chain to make this change. So, what foods contain GMOs? Good Question.

Baseball, brats and beer go pretty well together but there are so many more options than that at Twins games. Unlike many other ballparks, Target Field is quickly becoming a foodie destination, much like the Twin Cities itself.

When Chef Susan Dunlop and her partner in business and in life, Joan Schmitt, bought a former pizza place in St. Paul, they had to pick a name. “‘Joan’s In The Park’ sounds better than ‘Susan’s In The Park,'” Susan said.

Native Americans have some of the highest rates of obesity, diabetes and profound health problems. A lot of it is blamed on poor nutrition. So there’s a national effort to return to native foods and better diets.

Want to learn how to cook but not sure how to get started? Whether you want to eat a little healthier or make a meal for a significant other, there are many reasons why it’s a good thing to know how to cook.

We’ve all seen the claims – eat this for better health or add this for better nutrition. Even junk foods are now disguised as being good for you. So, this Monday we’re getting movin’ by giving our grocery list a face lift with some help from Kowalski’s dietitian, Sue Moores.

The Twin Cities Mobile Market is bringing healthy food to areas that need it the most. The brightly-colored Mobile Market is a far cry from the Metro Transit bus it used to be. “We ripped out the seats,” program manager Leah Driscoll said. “We retrofitted it into a grocery store.”

The city of Minneapolis is rolling out organics recycling for those interested in the option. That means residents will be able to toss things like food scraps, chop sticks and pizza boxes into new, green-colored carts. What goes in those carts will be picked up on the same day as garbage, and some of the things that can be recycled can’t be put in outdoor compost bins.

Herding cattle. Counting fish. Taking an animal’s temperature. Applying pesticides. When it comes to drones, “your imagination can go pretty wild in terms of what would be possible,” says Roger Johnson, president of the National Farmers Union.