An old fashioned American classic with a new twist! The addition of semolina flour makes these shortcakes oh so tender! Fill them with fresh seasonal berries or stone fruits and a healthy dollop of whipped coconut cream for the perfect summer dessert…

Welcome to Fare Isle! I’m Kaity, a private chef and artisan living simply with my family on the island of Nantucket, 26 miles off the coast of Cape Cod, Massachusetts. … Read More about About