Day 17 of 25 Days of Christmas: Standout Holiday Pies (Pumpkin Cheesecake on Gingerbread Crust)

Day 17 of 25 Days of Christmas features my take on the pumpkin cheesecake. I wanted to include it in the pie series here because both sides of my family are obsessed with it, but I felt like giving it a little something extra. It’s decadent and delicious all on its own, but I wanted to have some fun with it by adding a festive touch. All I really did was switch out the crust for a gingerbread mixture and add some extra spices, but — let me tell you — it is the perfectextra something I was looking for! Wow everyone with this Pumpkin Cheesecake on a Gingerbread crust…or save it for yourself! Read below for the recipe.

Thanks for stopping by and checking out my recipe — and if you’ve been following along for 25 Days of Christmas here on StarryEyedWanderer.com — thank you even more! I hope you’ve been enjoying the recipes and festive posts ☺️ there’ll be more to follow. Stay tuned cause that’s definitely not all, folks!