CapMac’s last day on campus

As the CapMac food truck made its final stop to the GW campus on Thursday, the owners pledged that the famous Cheez-it crusted macaroni and cheese would come back to the District.

CapMac co-owners Brian Arnoff and Vicky Harris have looked into storefronts in the D.C., Maryland, and Virginia area – and specifically around GW’s neighborhood – but have not yet pinned down a location.

We have all been forced to down a family member’s greasy and lackluster casserole with a smile on our face. But this Thanksgiving, you can rethink the staple and enjoy a dish with a crunch that goes unmatched.