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Description:

These ingredients have been carefully selected and are of exceptional quality. Combined in such a way to achieve the best final taste but also to create a strong dough texture, so you can prepare your homemade bread, pizza base, focaccia or other baked delicacy, without bread moulds.

How to prepare:

Knead all the ingredients together until stable dough is formed (or mix them for 6-8 minutes at medium speed into a kneading machine). Sprinkle a small quantity of bread-pizza mix onto the dough and create the shape of your preference. Transfer the shaped dough to an oiled baking tray and let it rise for 60-70min in a warm place. Bake at 180 °C for 35-40min for bread or for 15min for pizza or focaccia. Cooking time depends on the size of the product.