so i was shooting food today for a magazine, i use hensel strobes and the canon 1ds mark 3, everything was going great and then all of a sudden the images starting looking very blue. I hadn't changed any settings on either my lights or camera. Obviously there was a color temperature problem and I couldn't seem to troubleshoot. Has this happened to anyone else? What do i do? how do i fix it if this happens again? Is it my camera? or is it my lights?

I presume you were shooting raw so you can just assign a better color balance when batch processing the raw files.As to why it happened maybe your camera was thinking the modeling lights were the proper WB so AutoWB balanced for tungsten (2800-3200˚K) while WB for electronic flash is closer to 5000-6000˚K (bluer)