Boston butt isn’t only a term to describe the physique of a fit marathon runner. The Boston butt I am talking about tastes amazing, and you can almost always find it at a BBQ cookout. This pulled smoked pork butt, or pork shoulder, is rubbed in a sweet and spicy mixture and cooked low and…

What do pumpkin spice lattes and BBQ sauce have in common? Well, I am not actually sure, but nothing quite hits the spot like sipping on a grande size double shot pumpkin spice barbecue sauce latte. It’s PSL season so why not combine the fall favorite pumpkin spice latte with a slightly sweet yet savory…

It is turkey season and I am excited to have an excuse to smoke a bird on the Traeger! This wet brined smoked turkey is so simple to cook on the Traeger and it always yields a juicy and wonderfully smoked turkey. The turkey soaks up the juice and flavors from the brine and the…

Chewy and gooey cookies in only 7 minutes?! These chocolate chip oatmeal cookies are cooked in an air fryer, which allows them to cook to a nice crispy outside with a chewy inside – the perfect cookie! Thanks to the air fryer, these chocolate chip oatmeal cookies are quick, delicious, and make for a breezy…

These air fryer potato wedges use an air fryer in order to achieve a wonderfully crispy crust. With the addition of a crispy, cheesy crust you will be reaching for these until they are all gone! These air fryer potato wedges go incredibly well with our air fryer tilapia fish recipe and they are super…

It is pumpkin spice season so why not double down on that pumpkin spice latte and dig into this no-bake pumpkin cheesecake parfait?! The airy pumpkin cheesecake fluff is sandwiched between layers of gingersnap crumbles and blanketed with a creamy brown sugar vanilla cheesecake. The best part, you don’t even need to bake this cheesecake…

Air fryer baked potato: You don’t need to turn on your oven to bake a few potatoes. These air fryer baked potatoes take less time than your oven and they are just as good. They are crisp on the outside, soft and fluffy on the inside and absolutely delicious. You can cook a potato much…

Everything is better with bacon, and this recipe is no exception! These scallops are grilled over charcoal and cherry hardwood with a brush of alder wood smoked maple syrup, which imparts a sweet and subtle smoky flavor to the shellfish. The alder wood smoked maple syrup compliments the cherry smoke from the grill and provides…

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Its Grill Time!

I love the outdoors. I also love food, and A License To Grill is my passion where outdoors intersects food - grilling, smoking, and all things tasty! My name is Josh Boquist and it is Grill Time! Pour some whiskey and enjoy while you browse A License To Grill to find your next favorite recipe!