Personally I'm no fan of smooth milky water but that's just my opinion and you've captured this very well, especially if you don't really know what you're doing!
Like Brian, I've removed the brickwork in the background and gone a bit further to tighten the crop further still.
Adjusted tone, colour, shadows and highlights, increased brightness and contrast (just a touch) and sharpened.
Just my opinion, hope it's OK.
Bren.

Personally I'm no fan of smooth milky water but that's just my opinion and you've captured this very well, especially if you don't really know what you're doing!
Like Brian, I've removed the brickwork in the background and gone a bit further to tighten the crop further still.
Adjusted tone, colour, shadows and highlights, increased brightness and contrast (just a touch) and sharpened.

thanks for the mods and comments.
I Know it's a bit of a marmite technique, but since i joined the site and i've seen these, i've always wanted to try one.
I would've have preferred if i could have got more of the burn upriver, under the bridge, but the low branches and soft underfoot prevented me from going in much more.
Thanks again

thanks for the mods and comments.

I Know it's a bit of a marmite technique, but since i joined the site and i've seen these, i've always wanted to try one.

I would've have preferred if i could have got more of the burn upriver, under the bridge, but the low branches and soft underfoot prevented me from going in much more.

You definately need to crop the top, then boost the contrast a bit to increase impact without going too far and loosing the detail in the white water.
I'm not keen on the creamy water thing, but you have to try, and you have done well. The trouble is they all start to look the same.
Paul

You definately need to crop the top, then boost the contrast a bit to increase impact without going too far and loosing the detail in the white water.

I'm not keen on the creamy water thing, but you have to try, and you have done well. The trouble is they all start to look the same.