Discussion

Ideas for a pint and a half of heavy cream?

I have 1 1/2 bottles of beautiful heavy cream from a dairy nearby that I got thinking I needed it for guests / desserts at thanksgiving. Plans changed and now I have this beautiful cream and only 2 of us at home, neither one of whom needs mounds of whip cream. Cookies, breads cakes that could be frozen but it is a lot of cream so I am looking for CH thoughts.Thanks!