Creative Leftovers

Prepare as directed, substituting frozen waffle fries or french fries for the baked potato shells. Bake fries as directed on package. Place on serving plate. Serve topped with remaining ingredients.

Make Ahead

Having a party? Bake the potatoes the day before to save time on the day of the party. Store, covered, in refrigerator until ready to use. Cut in half to prepare the potato shells, then continue as directed.

Servings

24 servings, 1 piece (53 g) each

Diabetes Center

Carb Choices: Carb Choice

Nutrition Bonus

Nutritional Information

Serving Size 24 servings, 1 piece (53 g) each

AMOUNT PER SERVING

Calories

90

% Daily Value

Total fat

4g

Saturated fat

1.5g

Cholesterol

10mg

Sodium

200mg

Carbohydrate

11g

Dietary fibre

1g

Sugars

1g

Protein

3g

Vitamin A

2 %DV

Vitamin C

10 %DV

Calcium

6 %DV

Iron

4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.