Les Trois Petits Cochons (The Three Little Pigs) started in 1975 as a small charcuterie in the heart of New York's Greenwich Village. Founders Alain Sinturel and Jean Pierre Pradié cooked and offered pâtés and other French specialties to the neighborhood gourmets. They soon received rave reviews by such notables as Craig Clairborne, Mimi Sheraton, James Beard, and others. Once word got out, they began making pâtés for other restaurants around Manhattan. By 1990, demand forced them to expand their operation. Today, they make their pâtés in their kitchen, House of Bricks, located in Wilkes Barre, PA. Les Trois Petits Cochons is recognized for its excellence as a leader in the specialty food business and industry it helped to create. They use all-natural, high quality ingredients, and craft small, handmade batches.

This mousse is made with foie gras, a delicate specialty from the southwest region of France. To develop the silkiness of this mousse, Les Trois Petits Cochons' chefs blend the foie gras with grapes and Sauternes wine.

This is my first time trying a patte and also my first experience with Foie Gras. I was blown away with the smooth consistency and mild flavor. This is best enjoyed alone on a thin cracker.

By SBPfrom Ormond Beach Flon Nov 22, 2016

As Promised

This was a creamy melt in your mouth bit of heaven fois gras mousse. It was for a Boujolais Nouveau Party and was an instant hit...thank you!

By J.M. McCaguefrom Pittsburgh, PAon Oct 03, 2016

Mousse de Canard

The mousse could have been a little more dense/fulsome from a consistency perspective.

By G.K.from Pennsylavaniaon Aug 29, 2016

Delicious!

This really is a wonderful pate. I have never been disappointed with anything I've ordered from igourmet.com. From the products to the customer service to the packaging...I just can't tell you how pleased I am. Thank you!

By Hokiegolferfrom Virginiaon Jul 04, 2016

Cunard du Fois Gras

Excellent product but pricey. Goes great with crackers in order.

By Hokiegolfrfrom Virginiaon Jun 23, 2016

Mouse-Excellent

Mouse de Canard au Foie Gras - One of the best we have ever had and the crackers were the perfect match.

By john laurieloofrom birmingham, alabamaon Feb 25, 2016

survey response

product and service were excellent

By Edfrom Floridaon Feb 13, 2016

Excellent !!!

We love this product. Simply outstanding! We also love igourmet's speedy and professional service/delivery.

By kcox81from Orlando, FLon Jan 19, 2016

My husband loved it!

Ordered as a gift for my husband. It came chilled in a cooler. He loved it, and enjoyed with the champagne jelly and toasts from the gift package.

By Jennifer D.from San Antonio, TXon Jan 03, 2016

More Please!!!

My husband is in love with the pate he makes but my 9 year old daughter and I devoured this!