LEMON GLAZED ZUCCHINI PROTEIN BREAD

ALL THAT ZUCCHINI

Recipe from Jessica Allion

If you have a ton of zucchini in your garden like we do every year you are always looking for recipes to use them up! I can not waste all that deliciousness. Zucchini is so versatile and my favorite recipes to use them in are definitely all the different kinds of sweet breads. I love lemon so adding a lemon glaze was a no-brainer for me.

Like most of the recipes on HerSUPPZ this one also uses the added benefits of protein powder. Protein powder not only adds a nutrient that most of us do not get enough of, it also replaces a nutrient that most of get too much of!

After bread is done, while still warm drizzle glaze over bread. Enjoy!

I reached 200 pounds after having my children and several things have led me down my path of wanting to be healthier and better for myself and for my family; countless fitness dvds, a gym membership, leading a weight management class at my church and a personal trainer telling me I had good symmetry.I have learned many things on my fitness journey, but the one thing that I hear over and over no matter what size they are, is the self-talk that many women tell themselves regarding the way they see themselves. I am incredibly grateful for the opportunity to have the tools and wisdom of the people around me to help women of all shapes and dynamics to help them on their journey.

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