Quinoa recipe!

Every week I try to make at least one ‪#‎meatless day to reduce the amount of meat I consume. Normally it would be Monday since is the best day for a detox after de weekend. But here is my today’s ‪#‎vegan lunch!

Quinoa with chopped carrots and zucchini!

It’s sooooooooo easy to make. Basically you first boil the quinoa and keep it separately. Meanwhile you chop the onion, carrots and the zucchini and fried it with a little oil. First the onion followed by the carrots and at the end the zucchini. Finally you put the quinoa in the fried pan and add the salt pepper and soy sauce!