Said to be the origin of ramen noodles in Kyushu, its trademark cloudy white pork-based soup has a renowned unique flavor and richness, and the taste is second to none!

It took third place in the first-ever Kyushu B-1 Grand Prix (a contest ranking Kyushu’s best casual cuisine)! Author Dan Kazuo praised Kurume ramen noodles as being the best in Japan. There are about 70 Kurume ramen shops and stalls in the city, each boasting of an unbeatable taste!