I would like to know what the authentic and traditional ingredients for Naan bread are. There are many recipes that use some ingredients but not others and the cooking method are not always the same. ...

My girlfriend recently bought me "Curry Easy" by Madhur Jaffrey and I've been making some of the recipes from it but would like to know the Indian or traditional names for some of the recipes. All the ...

I've been told that I should be rinsing Chinese tea with the boiled water before the first full infusion intended for drinking.
I make the occasional very-expensive tea from Taiwan and I feel it is a ...

Is there a proper distinction between a slow cooked meat dish labelled a casserole and one labelled stew?
And if there is a traditional distinction would it be fair to say that the distinction is no ...