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FIVE POINTS

SPANGALANG BREWERY

At Spangalang Brewery our mission is to provide Five Points and its visitors with some of the freshest, best tasting beer they've ever had. We're proud of what we do, that's why we'll never serve anything less than our best.

Founders Taylor Rees, Austin Wiley, and Darren Boyd met while working at Great Divide Brewing Company. Now on their own, the trio of brewers has the freedom to explore more creative outlets for their craft, while staying true to their measured brewing roots.

Taylor, Austin, and Darren, brew on a ten-barrel system here at Spangalang.

Big enough to keep the beer flowing, but not so big that the beer will ever sit long enough for its quality to suffer. It's our belief that everyone deserves locally produced, exceptional craft beer, and we're here to bring it to Five Points. Come, join us.

WHAT'S A SPANGALANG ANWAY?

Well, it's a homage to the incredible neighborhood we find ourselves in, Five Points. For those of you who don't know, Five Points was once one of the great jazz centers of our country. Spangalang is the bread and butter jazz cymbal rhythm. First popularized by the great Kenny Clarke beginning in the 1940s, you'd be hard pressed to find a drummer worth a lick today who couldn't give you a little spang-a-lang.