Cantonese cuisine is one of the old, most revered in the world. Here, we take you to its roots. The city is Guangzhou in southern China, the capitol of the Guangdong province and the home of Cantonese cuisine. We’ll visit the rice and herb market, tour a regional vegetable farm, get some help from an herbalist, and cruise down the Pearl River. We’ll also learn how the largest Chinese Airline, China Southern Airlines, handles the hundreds of thousands of authentic Chinese meals it serves every year through a visit to its Guangzhou catering center. It’s the real China as only Culinary Travels with Dave Eckert can bring it to you.