If you want real street food at a reasonable price then you need to head to the back of Marche des Enfants Rouges to Chez Alain. Here a guy named Alain serves up the classic street food from Nice, like socca, which is like a crepe, but made with chickpea flour, and Alain douses it in salt and serves it to you in a paper bag.

Chez Alain

ANNA BRONES/THRILLIST

If you want real street food at a reasonable price then you need to head to the back of Marche des Enfants Rouges to Chez Alain. Here a guy named Alain serves up the classic street food from Nice, like socca, which is like a crepe, but made with chickpea flour, and Alain douses it in salt and serves it to you in a paper bag.