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Directions

Whip up the cream cheese, lemon juice, vanilla extract and sugar. Add in the heavy whipping cream. Transfer the mixture into a Ziploc bag. Cut off a corner. Set to the side. Wash and trim each strawberry. Pipe a small amount of the cream cheese mixture onto each strawberry and place the other half of the strawberry over the cream cheese mixture. Place them into the refrigerator for 1 hour. Meanwhile, mix the butter and confectioners sugar until it is fluffy. Transfer the mixture into a Ziploc bag. Cut off a corner for piping. Remove the strawberries from the refrigerator. Pipe the fluffy mixture onto each strawberry. Make a beard, buttons and ball on top of the hat. Use the black icing to make the eyes. Serve and enjoy.