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We’re finally back in business people with a brand new Shrimp Chowder recipe!!!!! I haven’t been able to post new recipes in months because of my site being down. Although you’ve been able to enjoy my old recipes no new ones have graced these lovely pages! I want go into all the details because I…

If you need an irresistible and easy dish to serve this holiday season with lots of Asian flavor, I have the perfect recipe! My Bacon Wrapped Teriyaki Chicken with Kikkoman Less Sodium Soy Sauce is my go to recipe when I want to serve something other than turkey during the holidays! If you prefer turkey, you can replace…

It’s Dip Time! What better way to relax on a lazy Sunday than whip up a big batch of Fried Corn Dip with Bacon? Yes, that’s FRIED CORN, BACON, loads of cheese and peppers! And just in case you’re wondering, YES, the bacon grease goes inside the dip. We’re having a little family “emergency” with…

If it’s smothered and Creole, we all know it taste real good! That’s why my Smothered Creole Brussel Sprouts with Bacon is such a big hit in my family. I love brussels sprouts and I love bacon, which makes this dish beyond delicious! If you don’t eat bacon, then you can omit it, it would…

I love beans, especially baked beans. I wanted to take my favorite barbeque baked beans and put a new spin on them. You guessed it, add more bacon. Yes…these Pork and Beans with Bacon are not only smokey, they have super bacon characteristics. This dish goes together in a matter of minutes with the addition…

I have the perfect gourmet football food for you! Yes, we have wings, and dips and all that good stuff…but, some of use like to take things to another level. My gourmet Blue Cheese Bacon Fries is perfect for the gourmet foodie lover. I was on Pinterest today and saw a pin from my foodie…

It’s the last day to enter the Vitamix Giveaway (entry below). It’s almost New Years Day and no southern kitchen would be caught without a big pot of smothered cabbage to bring in the New Year! I love cabbage and my delicious Smothered Cabbage with Bacon is one of my favorite side dishes to cook!…

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Meet Creole Contessa

Hello, my name is Lisa and I am the head cook at the Creole Contessa Blog. O.K. I am the only cook, but I do have helpers i.e. my family Baby Girl and occasionally Big Goo. I decided to create the Creole Contessa Blog after cooking and eating a wonderful meal with my family. I knew the world needed to experience the food goodness that I was eating and cooking daily. Read More →