This is a bold beer described as a farmhouse-style wheat ale, hazy yellow in color. The aroma is suitably bready and spicy for a wheat beer, with an orange zestiness, while the taste falls just on the bitter side of bittersweet, with oranges and cloves leading the way and a touch of astringency behind. The finish is soundly bitter, dry and a little chalky, with bitter herbs lingering on the palate. It’s warming, too. Everything is in place here, but for me the alcohol is a little too obvious.- Jeff Evans

A Spanish interpretation of a sour beer: pale gold with a slight haze and a pungent aroma of yeast, sourdough bread, bitter lemon fruit and a hint of grassy hops. The beer has a sweet palate to start, with a nutty note, but the acidic character returns to dominate with tart lemon fruit and yeast and fresh dough. The finish is sharp, acidic, challenging with a powerful bitter lemon attack, balanced by grain and a delicate hint of peppery hops. A refreshing and rewarding beer.- Roger Protz

Jeff EvansJeff Evans is author of the Good Bottled Beer Guide, The Book of Beer Knowledge and Beer Lover’s Britain. More of his writing can be found at www.insidebeer.com.

Roger ProtzAuthor of 300 Beers to Try Before You Die and 300 More Beers to Try Before You Die. Respected beer authority and editor of the CAMRA Good Beer Guide and www.protzonbeer.co.uk.