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Rosemary Chicken Pasta

This past weekend at the Diabetes Super Conference in Jackson I enjoyed watching a cooking demo by Chef Louis Bruno from Jackson. Chef Bruno was the governor’s chef for years and now works as the chef at the Hilton in Jackson. He was such an inspiring speaker and I even got to purchase one of his cookbooks which I will surely use for years to come! This is a stir fry recipe he made at the meeting. Enjoy!