Ingredients

Short-chain hyaluronic acid: Biotechnological active substance in small molecular form for better penetration into the lower layers of the epidermis, skin-smoothing

Oat polysaccharides: Polysaccharides obtained from oats using gentle extraction methods; these bond on the surface of the skin, where they form a flexible film which is perceived as an immediately noticeable lifting effect. The polysaccharides also have a measurable anti-creasing effect: The overall area of creases is reduced by 17% just two hours following application

Saccharides: Carbohydrate mixture for increased moisture

Pigments: Inorganic substances based on mica, titanium and iron- dioxide which serve as light-reflecting pigments