Concord Grape Cornmeal Cake Recipe for Brunching

Coveted for their gorgeous dark-purple skins and sweet, intense flavor, concord grapes are the gems of the farmers’ market from September to November. When baked into the golden exterior of cornmeal cake, these beauties will outshine any amethyst or sapphire. These crown jewels won’t cost you a king’s ransom, either, which means you can afford a bottle of Champagne to go with. After all, this delicate cake is a brunch fit for royalty. –Rachel StearnsGet the recipe: Concord Grape Cornmeal Cake