Mine came out a little dry so I added 2 more tablespoons of Miracle Whip, another tablespoon of sweet relish, and a lot more Crystal hot sauce and Slap Ya Mama seasoning. Garnished with a little more Slap Ya Mama on top. Yummy!

Reviewer:

These were a bit hit at our Cindo De Mayo party. I upped the eggs to 10 and lowered the cream cheese to 2 T, used regular mayo until it was the right consistency and a sprinkle of salt. I was afraid that the cream cheese would be very noticeable but it wasn't at all. It made for a very creamy flavorful egg. I will be adding it to my regular recipe from now on.

Reviewer:

Turned out pretty good, and got eaten pretty quickly at a recent get together. I did use a little bit more miracle whip as I thought it was originally a little too dry. I also didn't put as much of the hot sauce in because I wanted my LO to try one.

Reviewer:

I put all the ingredients in a blender and it made for a delicious, creamy egg. They were gobbled up in no time at all! I will definitely make these often, but will add extra hot sauce and spice as they were only mildly spicey.