Brew Instructions

Put the paper filter into the AeroPress cap and thoroughly rinse with hot water to remove any paper taints

Weigh out 15grams of whole bean coffee and grind the coffee a bit finer than filter drip (or use your pre-ground coffee from us)

Place your AeroPress in an inverted position onto your scales and pour in the ground coffee – tare the scales

Start your timer and pour in enough water to cover the grinds – 100g

Stir through to 20 seconds using the bundled paddle

Pour in the remaing water to bring your total water weight to 225g

Allow to stand through to 1:10 – fix filter cap whilst doing so

At 1:10 invert the AeroPress onto your mug / decanter

Plunge slowly through to 2:00

Drink & enjoy!

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The Aerobie AeroPress is a great platform to practice the intrecacies of brewing good coffee. Do not be afraid to play around with your brew methods. The recipe above will help you on your journey. However, please also check brewmethods.com for a other variations.