In an effort to conceal the true nature of what is happening, and to preserve
the financial profit margin, the dairy industry fraudeulently claims that
bone loss is due solely to a diminished intake of dietary calcium. It is
quite interesting to note that the only studies that support this contention
are those sponsored and paid for by the National Dairy Council (founded in
1915 by dairy farmers), who continue to push the consumption of dairy products
containing toxic substances, animal bacteria and viruses, as well as useless
nutritional value, on a public conditioned since birth to accept the "party
line." The National Dairy Council (NDC) ironically proposes to the public
that "bones lose calcium because there is not enough calcium in the diet,
so drink milk!" Modern nutritional research clearly indicates a major flaw
in this perspective. It is also criminal fraud. Even if bovine milk were
good for humans, it no longer represents a viable product once processed
by the dairy industry. Experiments have been done feeding calves processed
milk. They sickened and died.

This policy of the NDC, in addition to the propaganda of the meat industry,
could also be considered criminal negligence and even criminal homicide.
Somewhere aroud 25% of women 65 years old in the United States have bone
mineral losses that are really severe, often with bone material density loss
than approaches 50-75%. Almost as many deaths are caused by osteoporosis
than cancer of the breast and cervix combined. While dairy products are not
the total cause of this problem, they are one of the most significant co-factors
in the diet. Consumption of eggs and meat, which are acidic foods, cause
calcium to be withdrawn from the bone structure in order to balance the general
systemic pH of the body, which in its natural healthy state is intended to
be slightly alkaline. It is a common scientific fact that people who do not
eat meat and dairy products are relatively free from osteoporosis. Another
reason they are able to get away with this is that the process of decreasing
bone density is hard to detect until it reaches a severely advanced stage.
Even in relatively advanced stages of osteoporosis, the calcium level in
the blood is usually normal, because calcium is withdrawn from bones to adjust
the level in the blood.