Add ice cream and brownie into waffle bowl to make these tasty sundaes – a delicious dessert made with Betty Crocker® brownie mix.

Ingredients

1

box (1 lb 2 oz) Betty Crocker™ Ultimate fudge brownie mix

Water, vegetable oil and eggs called for on brownie mix box

5

cups cookies and cream ice cream or favorite flavor

10

waffle ice cream bowls (3 1/2 inches in diameter)

2/3

cup hot fudge topping, heated

1/2

cup chopped pecans, toasted

10

maraschino cherries with stems

Gummy worm candies, if desired

Directions

1Heat oven to 350°F. Make and bake brownie mix as directed on box for 9-inch square pan, using water, oil and eggs. Cool 30 minutes (brownies will still be warm). Cut into 5 rows by 4 rows. Reserve 10 brownies for another use.