For garnish (optional):

a scoop or two of So Delicious Creamy Cashew Cashewmilk Frozen Dessert

2-3tbspdairy free caramel sauce

1-2tbspvegan mini chocolate chips

Instructions

Add the So Delicious Creamy Cashew Cashewmilk Frozen Dessert, the ice, the dairy-free chocolate milk, the instant coffee, and the dairy-free caramel sauce to a blender and blend until smooth.

Pour the mixture into 2 glasses. Top each glass with a scoop of So Delicious Creamy Cashew Cashewmilk Frozen Dessert, a generous dollop of dairy-free caramel sauce, and a sprinkling of the vegan mini chocolate chips!

Add a paper straw and enjoy every last creamy, melty, delicious drop!

Recipe Notes

See the blog post above for a list of the vegan/dairy-free products I used to make this delicious beverage!