Great tasting watermelon popsicles

Just cut a watermelon into 1 inch thick slices. Poke a hole into the watermelon skin/rind with a table knife and
insert popsicle a stick. Put a few of them over night into the freezer and enjoy your popsicles the next day.

Our son's teacher brought these one day to school. He came home and wanted us to prepare more of those
popsicles right away. The whole family loves them. A great idea for a warm summer day.

There are as well a few variants of this recipe. You can dip the frozen watermelon in molten chocolate
or you can try other fruits. Kiwi works well:

Some variants of the "Watermelon Popsicle": watermelon with chocolate coating, kiwi fruit