"Get ready to be messy" at this "down-and-dirty" peel 'n' eat Cajun seafood chain, where "you're expected to dig in with both hands and attack" piles of "flavorful", "finger-lickin'" seafood that arrive at your table in a plastic bag; "ridiculous" waits are the norm, but service is "fast" once you get in and prices are "reasonable" – just be prepared to "smell like garlic for a week."