Recipes for Christmas – Holiday Recipes

Cake Recipes – Dessert Recipes – Cakes March 23, 2008

Rub half a pound of fresh butter into a pound of flour; work it welltogether, then add half a pound of sifted sugar, and a tea-spoonful ofpounded cinnamon, and make it into a paste, with three eggs; roll it,and cut into small cakes, with tin cutters.