Never Miss a Post... Subscribe Via Email

Or Subscribe to Our Feeds Via a Reader

This recipe for Oven Fried Italian Parmesan Chicken Fingers is a slight variation to the recipe I posted a couple of weeks ago for Oven Fried Chicken Fingers… these are quick and easy alternatives to those things you buy in the freezer section of the grocery store.

These chicken fingers are great for picnics and for watching the game… serve with tomato sauce for dipping.

What’s really terrific… it requires hardly any prep and if you use foil on your baking pan.. hardly any clean-up!

TIPS

I always line my baking pan with non-stick foil…. this ensures the breading won’t stick and peel off.

I always spray the foil with olive oil cooking spray… AND… after laying the crumbed chicken pieces on the foil.. I give them a quick spray with the olive oil cooking spray. This gives just the bread crumbs a little amount of oil to moisten it… otherwise I find that since there is little fat in boneless skinless chicken, the breading would be dry.

Looking for More Recipes?

If you are looking for more recipes click the "Older Posts" link to page back to older posts or go to the archives in the right column. The list of labels in the left column will help you find specific types of recipes or try our search engine at the top and search by name or ingredient.

Notice

While almost all of the photos here are produced by us, occasionally we do use second party sources for stock photos if, at the time of post, a picture of our own is unavailable. We choose photos that are a true representation of the food or subject discussed. This is particularly true of some of our Tips and Commentaries. All artwork/photos are credited to the producer if known. Many of these photos are obtained through photo sharing sites and the artists are unknown. If you are the artist/producer of any works on this site, feel free to email me at cookingtipoftheday@gmail.com and credit will be given.

Copyright 2008-2015 by Linda M. Hendricks/Cooking Tip of the Day. All rights reserved. No part of this blog, including photographs/writings can be reproduced, copied or disseminated without the express written permission from Linda M. Hendricks.