Steps:-
- Pre-heat oven for 15 minutes at 200 degrees Celcius with top and bottom fire.
- Neatly wrap the marinated lamb with garlic and tomatoes in aluminium foil
- Grill in the oven for 40 minutes
- Open the aluminum foil wrap to expose lamb to direct heat for another 50 minutes
- Poke the meat and see if it's done :)
- Serve warm