America’s 100 best beer bars, 2015

ON our annual hunt for the country’s top beer bars, it became clear that craft beer is everywhere, from gas stations to grocery stores. Best of all, we saw hundreds of beer bars with inspiring selections, well-versed bartenders and perfectly poured pints all across the country. We can’t imagine we’ll will ever go back to the days when “selection” meant light lagers and light lagers from Europe, but some things have stayed the same: Namely, the bars that championed craft beer (before we even called it that) are still leading the way. Hamilton’s, Falling Rock, Map Room—they’re still on this list. While a handful of phenomenal new bars cracked the top 100 this year, overwhelmingly, those who’ve been there all along are still the places every beer lover should visit. Below, our nation’s 100 finest:

Before Beer Bar, there was The BAR-X, its cool, older sister speakeasy known for classic cocktails with a twist. But before BAR-X, there was Beer Bar. The minds behind both spots—including Ty Burrell of “Modern Family” fame—knew they wanted to do something with beer even before BAR-X opened four years ago; last spring, they kicked in the space next door, launched 31 taps and created another buzzed-about spot for Salt Lake’s energetic (and often undersold) nightlife. With concrete floors, exposed-beam ceilings and beer-garden communal tables, it’s got all the contemporary trappings we’ve come to love in craft-forward spots. But what we really love is Beer Bar’s commitment to brew: They’ve brought new beer to Utah with their own truck, and a huge walk-in cooler ensures once it’s there, it has a proper home. Always served in proper glassware, tap pours are by and large local: State law dictates spouts can only have beer that’s 4% ABV or less, which once upon a time might’ve been a drawback, but today simply means a killer session selection, including the perfectly constructed house helles.

If world-famous brewer Mikkel Borg Bjergso is Willy Wonka, this cool brick bar in the city’s Tenderloin neighborhood is his Chocolate Factory. Sleek taps identified only by numbers appear sterile, but what pours is one of the most colorful, prolific beer collections on Earth. The 42 always-changing selections offer a glimpse into Bjergso’s beautifully complicated beer mind, a combination of boundless brewing creativity blended with rigid serving standards. The menu’s organized by serving temperature: You’ll find cask ales and stouts under the 55-degree category, sessionables like kölsches and pilsners on the 40-degree list, and farmhouse ales, IPAs and the Mikkeller Tenderloin beers brewed just for the bar under the 45-degree heading. You’ll also find a slew of Mikkeller specialties like Spontanredgrape (a grape lambic), but unlike Wonka, Bjergso knows he’s not the only brewer capable of greatness—so he hosts the fruit of other beer genius, like Vermont’s Hill Farmstead and Oklahoma’s Prairie Artisan Ales, too.

Halfcut (the word) is 1920s slang for one’s state of mind after a few beers; HalfCut (the place) is a new beer parlor where you can achieve it. Nestled in Cincinnati’s historic Over-the-Rhine neighborhood, this bar boasts a giant “ghost sign”-style mural that pays homage to the Queen City’s storied German beer heritage. Across the room, a picture of a mountain climber, the mounted head of a billy goat and a grade-school map adorn the exposed brick wall, encouraging patrons to channel their inner explorer and try something new and daring, like Liefmans Goudenband sour or Rogue XS Old Crustacean barleywine. Customers form a deli-style queue to the counter to order; they can select from 16 taps, half of which highlight Midwest breweries such as Cincinnati’s MadTree and Rhinegeist, while others feature more distant delights. Try the carefully curated flavors of the Flight of the Night, or ask an expert “beerista” for recommendations; if you can’t stay, grab a jug through the walk-up Growler Window.

Inside this squat building painted a few shades beiger than primer is a slapdash collage of stickers, irreverent art, combat-boot-wearing patrons and some of the rarest beers on tap in South Florida. (What you won’t find: TVs.) The bar’s motto is “No jerks. Yes beers,” and it’s with that spirit Laser Wolf caters to an un-jerky brand of beer drinkers with an affinity for cult movies and barrel-aged everything. Laser Wolf seems to have first dibs on special releases, especially from Cigar City Brewing: Owner Chris Bellus (or his brother Jordan) also seems to have an affinity for Evil Twin Brewing and cider; for a while, this was the only place around pouring Zombie Killer. While that’s music to the beer lover’s ears, there’s also real music for your ears, too: Chris recently launched a record label (expect speed metal and booty bass), and beertender Bleubird is a local underground-hip-hop celebrity.

A must-visit in Manhattan’s West Village, Proletariat’s a slip of a place, intimately narrow and moody with photo-filled walls and a dozen barstools. Snag one to taste—as promised by the sign in front—new, unusual and rare beer. Originally (and quite accidentally) a speakeasy, Proletariat used to be tucked between a storefront that sold cinnamon buns and its kitchen, but the bar eventually pushed out to the window, where today it pours fun oddities from well-curated spouts, courtesy of general manager Cory Bonfiglio. Though the selection changes every New York minute, he vows there will always be something hoppy (though probably not a straightforward IPA), something boozy and most certainly a selection of funky and sour brews. Not sure what to get? The bartenders genuinely know their stuff, and, better yet, genuinely care that you get what you want.

Hey just wanted to throw this out there but for the Midwest best beer bars, you should look into Burnhearts in Milwaukee. It has all the connections as palm tavern and sugar maple. Just thought I would throw my two cents in.

The map has the wrong “Busy Bee” marked. This article references a Busy Bee in Raleigh, but the map shows a Busy Bee in Atlanta which is a soul food kitchen and will probably look at you funny if you go in asking for craft beer. :)

Angel’s Trumpet Ale House is just. Phoenix, AZ within the arts district known as Roro (roosevelt row) has an ever revolving tap, almost never having the same beer twice. Also has 5 different wines on tap in addition to 31 beer taps, 2 of which are nitro taps! This should definitely be on any beer aficionados list if visiting Phoenix, AZ! Prost!

Seriously? Only ONE bar from Ohio made it on this list? An average bar in Cinci made it, but you completely overlook Columbus’ unbelievable beer scene and ignore Cleveland’s contributions to the craft beer world? Pathetic list.

Agree totally. Can’t believe this made the list. Embarrassing. The Comet in Northside blows this away – one of gems of the Mid West. It’s an actual bar, not some hipster “I just discovered craft beer!” place.

And nothing from Pittsburgh? Fat Heads STARTED in Pittsburgh! No Sharp Edge or Bocktown? And no Sunset Grille in Boston, which I think is the best beer bar in America? The only selection I agree with is Armsby Abbey in Worcester – small but spectacular!

Then please share. I live in Ohio, and nothing here deserves to make the list. I’ve been to the ones that have been listed in the past: McNulty’s, Le Cave du Vin, Tremont Taphouse, etc. They’re fine, but they are just not of the same caliber as places like Sergio’s, Trapeze, or the Holy Grale. Ohio needs to get with it and up its game!

I lived in Albuquerque for a while last year. They have a place called Billy’s long bar that has a rotating tap that rivals damn near every bar I have seen on this list. The city is also bursting with very impressive microbreweries, including Marble brewery which won the award for Small Brewing Company and Small Brewing Company of the Year. I definitely recommend checking out Albuquerque for some an impressive beer selection.

The format of this list leaves much to be desired. This isn’t a list of the 100 best beer bars in the country, it’s a list of a good beer bar in 100 different towns (mostly). I mean, the Nook is a great beer bar for *Alabama*, and is has a good beer list *for Alabama*, but by no means does a place with drop-tile ceilings and white fluorescent lights count among the top 100 beer bars in the entire country. Why the insistence on spreading the kudos around in such a geographically-egalitarian fashion instead of just calling them like they are and picking the top 100 bars, period?

Unfortunately it wasn’t 100 different towns! I noticed Portland, Oregon had at least 4 beer bars listed. As for Salt Lake, I appreciate that they listed the Beer Bar and the selection is awesome, but the description is more like a high school cafeteria with their bench style tables in half the room and cafeteria style lines to the bar, I will give kudos for the selection of brats and sausages at the Beer Bar. If you ever do make it to Salt Lake, I would highly suggest hitting the Beerhive Pub with an awesome selection of beer as well as a nice ice rail to keep your beer cold. Staff that is very knowledgeable and plenty of parking at the bar.

Well B. Trosko, unlike some other states, AL has had significant issue getting a lot of high end beers until recent laws have been passed. Some are still not available. The Nook Tavern has had to spend it’s money on overpriced import and fighting regulations. Now that these issues are in the past, Heavy remodeling over the last year has begun to bring the Nook to elite level status when it comes to bars. So before you blast a bar, try getting getting facts. And for your *for Alabama* comments, those are completely juvenile and flat out rude.

Toronado is easily one of the best beer bars in America and probably the best in California. Tsk, tsk…you obviously don’t have knowledgable researchers. If you missed Toronado I can only imagine how many others you’ve missed.

WTF? Nothing from Arizona! Bad list. In your own magazine Papago was named as the craftiest bar in America last year. 1702, Tap and Bottle, Hops on Birch, The Raven, Taste of Tops all could have easily made the list. Some of the places you listed can’t hold a candle to these places.

Been there many times and disagree. In terms of newer beer bars in Portland, Imperial, Tin Bucket and Beer are all better. NWIPA is a great spot, the other 3 have better selections, staff and ambiance. And their oysters are Shigoku oysters, which you can find in many places in Portland.

interesting that the beer trappe is on the list, but their BIG BROTHER pazzo’s is not…. not only do they have over 5 times as many draughts, the trappe wouldn’t even be if not for pazzo’s…i feel like both should be on there…. just saying….

[…] Congratulations to these great bars and their dedication to supporting craft beer. Do you agree with this list? Is there any place you think got over looked? The way we see it, this is a win for Texas and I am personally a big fan of each of these bars. For the complete list of bars visit Draft Magazine here. […]

The bars on here seem really good and I’d love to definitely visit some (i.e. Mikeller). I’m just going to leave this link here though. With over 500 different beers, a constantly rotating stock, and amazing tappers Sir James Pub is one that is one that flys right under the radar located in Port Washington WI (North Milwaukee). I apologize if your finger gets tired from scrolling :)https://www.beermenus.com/places/11200-sir-james-pub

Since Vermont has now become the Craft Beer mecca, it is my opinion that The Prohibition Pig in Waterbury, VT is the BEST beer bar in the country!! The beer list is second to none and the food is AMAZING!!!

Seriously. Leaving any of the three main beer bars in Waterbury off this listened me think you guys either didn’t do your research or just have no idea what you’re talking about. Looks like you did a Yelp search for “craft beer” and made a list off that. Plenty of these places are or were “pretty good”, but many don’t have great beer lists anymore and aren’t really worth seeking out.

I agree. I live in NY and WAAAAY too many of these are from NY. As someone who appreciates Vermont beer (especially Hill Farmstead) this list shows a lack of research and knowledge. I’ve been to many of the NY places. Rattle N Hum? Really? Come on guys.

Top Anything lists are always a challenge… especially in areas of passion, like beer. So, I’m sure there will be hundreds of comments like “What about _____?” This post will be no exception. I was a bit surprised to see that of the four Seattle establishments on the list, Brouwer’s Cafe was not one of them. That place has one of the best beer selections I’ve seen in some time. I’m not from the Seattle area, but I do get around, and it is always a place I recommend to friends who are visiting Seattle.

I should also add a compliment. Sugar Maple in Milwaukee is a fantastic beer bar! Great choice! Fair warning, the music in that place (hard rock & metal) may not appeal to everyone… but this list isn’t about music, food, ambiance, etc.

Agreed that Brouwer’s Cafe is a serious omission from this list! I can’t take this anything on this list seriously with out it on here.
Also, I would argue that Beveridge Place Pub is another omission. BPP, typically only features beers from the PNW, but occasionally has handles from elsewhere. Regardless, as far as atmosphere and selection go on any random day, BPP has to be one of the best in country in my opinion.

True, except that Mekong has won Best Beer Bar in America THREE YEARS IN A ROW at the Great American Beer Festival. It is listed one some of the top travel sites as a must-see for beer enthusiasts. It is not some little whole in the wall.

Toronado is rightfully not on this list. It *used to be* one of the best in SF and the country but no longer. Half the beer selection is the same every time I go there, which are usually stretches of 6 months or more. The place smells like vomit, human feces, or sweat. The bartenders are surly and not helpful (this is important for *new* craft beer drinkers). It is *not* a great experience especially when there are so many other pleasant places to go in SF. Monks Kettle, Beer Hall, City Beer Store, or even the brand new Liquid Gold provide a much better craft beer drinking experience.

Toronado San Diego and Churchill’s San Marcos should be on the list over O’briens which I suspect was added because they are probably the oldest craft bar in town and the owner has great brewer credentials. Their servers are curt and the draft selection limited. They do have great burgers and a substantial bottle list though.

I urge you to check out Twenty Tap in Indianapolis–though it now has 38 taps, plus the occasional firkin or two. And Ale Emporium in Indianapolis. Both are much better than our local HopCat. Great call on Heorot in Muncie (of all places).

The Sinking Ship would be up for contention if they had more than 8 taps, because other than that they act like one… and a good one at that. Ale Emporium would also be up for debate if they were more of a beer bar instead of a restaurant with a great selection of beer. Of course in that category you have Shallo’s, and a ton of others.

We’ve also got the Yard House coming soon, so hopefully that will be good enough for consideration next year.

I used to work right across the street from that establishment and frequented it often. I can definitely say it’s decent place worth visiting especially for the area it’s located BUT living in Seattle now, I could show you 50+ bars in the Seattle City limits that are infinitely better, ditto for Portland, OR too. The place I though was really excellent in that immediate Silver Spring, MD area was the Royal Mile Pub rods up the road in Wheaton, MD.

Jason is absolutely right. There is a reason that Sierra Nevada and New Belgium
have or are in the process of, opening their East Coast breweries in Asheville.
It’s hard to believe that Thirsty Monk was not recognized, but then you have
to make the trip there to actually know what to comment on. Currently
about 22-23 craft breweries in town or close by….for a town of about
75-80,000 makes it…..more breweries per capita than any city in the U.S.
Hence, winning Beer City USA numerous times.

Prohibition Pig in Waterbury, VT is a GLARING omission. It’s the only place in the country you can get the Holy Trinity of Vermont beers… Hill Farmstead, Lawson’s Finest, and the Alchemist, all on tap.

You guys really missed the boat on a hidden jem in Florida, Vine & Barley Palm City http://www.vineandbarleypalmcity.com. I live in Portland, OR now, and have been to several of the bars listed for Portland. I can honestly say Vine and Barley Palm City is better than most, and not a one blows it out of the water. Great service, family owned, 20 rotating taps, an attention to quality and excellence (like holding a barrel aged Old Rasputin for a year) and events at least once a month. Out of the way but awesome and not to be missed

I have traveled for my job, a lot, all over the US, and have been to many Beer specific specialty dining establishments and just plain bars alike. By far the best selection of draft, bottle and food for me is the bier stein in Eugene Or. Thanks for this list, Draft.

next time you are in Fort Collins you need the check out The Forge Publik House, not as many raps as The Mayor but cooler place, not as loud, great beer. I also find it hard to believe Tap n Handle made this list.

Thanks very much for the beer lovers’ itenirary. However, shame on you for the Midatlantic blindspot: no Dogfish Head?! (an obligatory pilmagrage), no T.MAC ( with 100+ taps?!), No Churchkey? Nothing in Asheville? No Mystery or Wooden Nickel in Hillsborough, NC. Don’t get me started on the plethora of breweries(Legend, Raleigh, Trophy, Big Boss, Bull City, Front Street, New South, Mother Earth, Boylan Bridge, Carolina, Fullsteam, Top of The Hill, Lonerider, Aviator, et many al!) My myopic and most pleasantly satiated perspective–you all come on down! Raleigh makes a great home base for a most aewsome pub crawl.

Thanks for completely ignoring Asheville. Whether Thirsty Monk is worthy of the list anymore or not is up for debate. Whether any other place should be on here – also up for debate. What’s not up for debate is I’m happy that me and the other locals will have just a little bit more elbow room since ya snubbed us. Cheers and go visit them other places! :-)

Been to a few of these places in my work travels. A couple notable places I could add are RFD in DC, as well as Maria’s in Chicago. Both have knowledgable staff as well as amazing craft beer selection. Maria’s has their own partner brewery MARZ which has some of be finest craft beers I had in ’14. Love to hear any other people suggestions that didn’t make it on the list. I’m constantly traveling for work and yearning for more great beer bars.

The Beer Bars in Milwaukee are definitely not the best. It seems like whoever tried it out stayed within the 1/4mile radius and didn’t expand beyond that. There are far better bars in Milwaukee for the title than the ones chosen

If your in the San Francisco Bay Area, then City Beer Store takes the cake. No bells or whistles, they just tend to get the best/rarest beer in the area, and have an amazing vintage cooler full of amazing aged beer.

Agreed, City Beer Store belong on this list of Beer Rev is on this list. Not only did City Beer basically invent the tap-room/bottle-shop, they’ve even re-modeled since they first opened making it even better. Only downside is that it can be a bit pricey.

Asheville? The place that has more micro-breweries per capita, has been voted Beer City USA 4 out of the past 6 years AND was selected by both New Belgium Brewery AS well as Sierra Nevada to be the city to house their new and only east coast breweries . . . Ummmm, what am I missing?

Missing Rustico Restaurant in Alexandria, Virginia! This is where James Beard Outstanding Wine and Spirits Professional of 2012 Greg Engert first joined the Neighborhood Restaurant Group and honed his beer menu presentation before opening Church Key in Washington, DC. Over 300 bottled beers and 30 beers on tap, Rustico has raised the standard for craft beer service in the U.S. since it opened in 2006.

Colorado is woefully underrepresented on this list. Falling Rock? Are you kidding? Have you even been here? Between Boulder, Fort Collins and Denver, there are two dozen places that are better than Falling Rock. I don’t even drink beer and I know this list is clueless.

Falling rock consistently has the best tap selection and best rare beers on tap in the Denver area, and they have for years and years. The only other bar in Denver that I would say gets comparable rarities is Freshcraft. There are plenty of other great bars and restaurants with good tap lists, but none as dedicated as Falling Rock. Show some respect for a Denver beer landmark.

If you even tried to get out of Cincinnati or the major cotiesnin Ohio you would have discovered Jackie O’s in Athens Ohio. With a Brewpub and a taproom available that should have been the first stop in Ohio. Try harder next time.

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