Prebiotics, Probiotics and Gut Health – The Basics

It’s important to have a healthy gut that is teeming with good bacteria.

Many of us have a gut microbiome that is out of balance due to poor diet, exposure to toxins, antibiotics, or illness. A healthy gut is balanced and has a big impact on your physical and mental health so it is important to create or maintain a healthy gut.

Probiotics are live bacteria and yeasts that are good for your health, especially your digestive system. They’re often called often called “good” or “helpful” bacteria because they help keep your gut healthy. What they do is line your digestive tract and support your body’s ability to absorb nutrients and fight infection.

Prebiotics are special types of dietary fiber that feed the friendly bacteria in your gut (they are probiotic food). They help the gut bacteria to produce nutrients, including short-chain fatty acids like butyrate, acetate and propionate. These provide nutrients to your colon and lead to a healthy digestive system and improve your metabolic health.

The good news is that both prebiotics and probiotics can be increased through our diet and if necessary, supplements. Some foods are probiotic-rich, while others help to feed the probiotics in your gut. There are foods you can find in a grocery store, and of course, online, that are prebiotic and probiotic-rich.

Get started with some simple prebiotic and probiotic rich foods:

Prebiotics:

Here are some simple foods you can add into your diet that are rich in prebiotics:

Sauerkraut and Vegetable Ferments. Kimchi is a staple in Korean cuisine. It’s a side dish made from salted and fermented vegetables using Napa cabbage and Korean radishes.

Kimchi

Water Kefir and Kombucha. Both can be purchased in bottles or you can even make your own.

Miso. It’s the fermented beans and rice that make miso magic as a healthy and delicious condiment and adding a tablespoon to some hot water makes an excellent, quick, probiotic-rich soup.

There are also some excellent cultures that you can purchase if you are in Australia (they do ship some of their products overseas as well) that allow you to make your own kefir and ferments – you can find them at Kultured Wellness.

Supplements

While the probiotics in food form are best for your gut health, they are also available in supplement form. Quality supplements can be pricey, but if you want to take them, they are available.

Here are four things you need to consider when buying a probiotic supplement:

1. High CFU count — Purchase a probiotic brand that has a higher number of probiotics, from 15 billion to 100 billion.

2. Strain diversity — Search for a probiotic supplement that has 10–30 different strains.

3. Survivability — Look for strains like bacillus coagulans, Saccharomyces boulardii, Bacillus subtilis, Lactobacillus rhamnosus, and other cultures or formulas that ensure probiotics make it to the gut and are able to colonize.

4. Research — Do your homework and look for brands that have strains that support your specific needs.

It’s also important that you know the following about probiotic supplements:

Stability: Some probiotics need to be kept cold in order to preserve their potency. This applies to their production, transport, storage, and sales.

Date: The fresher the better – remember, we’re talking about living organisms.

Living vs. dead: “Live and active cultures” is a better bet than “made with active cultures.”

Potency: Most probiotic products don’t list the amount of bacteria their products contain. Health benefits can occur with 50 million CFUs for certain conditions and may take as many as 1 trillion CFU for others. A good rule is “The higher the number the better.”

That’s probiotics 101 – you know what they are, that they are beneficial and support good gut health and that you can increase them in your gut through diet and supplements.

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Hi! Welcome to The Grain Free Pantry

I'm Tammy, Mother of 5 and wife of 1. The Grain Free Pantry is a resource hub for those who are living a grain free life. You'll find recipes, products and tips that help make living without grains easier and more convenient.

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