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Board of Public Works

Public Hearing on the Desirability of Implementing a Washtenaw County Lake Improvement Project and the Establishment of Special Assessment District for Pleasant Lake 2019-04-10T19:00:00

The Pleasant Lake Improvement Project, which originated in 2014, is seeking to continue with another five (5) year project to control the growth and reproduction of non-native invasive weeds, including Eurasian Milfoil and Starry Stonewort. The project shall include spot treatments in problem areas and support other activities that would enhance the recreational and biological quality of the lake. Additionally, all necessary regulatory approvals and scientific studies for the chemical treatments as well as the creation of a lake management plan are included in the project.

Event LocationFreedom Township HallManchesterMI48158

The Pleasant Lake Improvement Project, which originated in 2014, is seeking to continue with another five (5) year project to control the growth and reproduction of non-native invasive weeds, including Eurasian Milfoil and Starry Stonewort. The project shall include spot treatments in problem areas and support other activities that would enhance the recreational and biological quality of the lake. Additionally, all necessary regulatory approvals and scientific studies for the chemical treatments as well as the creation of a lake management plan are included in the project.

Health Department

Food service establishments are required to have at least one manager certified in food safety. Managers with the ServSafe Food Protection Manager Certification meet this requirement. Participants must attend both days of class (April 10 and 17, 2019) and must pass the ServSafe exam with a score of 75% or above to receive their certification.

Event LocationWestern County Service CenterAnn ArborMI48103

Food service establishments are required to have at least one manager certified in food safety. Managers with the ServSafe Food Protection Manager Certification meet this requirement. Participants must attend both days of class (April 10 and 17, 2019) and must pass the ServSafe exam with a score of 75% or above to receive their certification.