At the risk of sounding completely obsessive and without personal restraint (who, me?), I have to confess that I made these wraps for lunch one day and was so utterly shocked by their deliciousness that the next day, I made up enough of the ingredients to feed my face lunch with this divine concoction for [...]Continue Reading

I feel a little silly posting a recipe-that-isn’t-really-a-recipe for these amazing wraps but I figure if I adore a meal enough to eat it five, yes five, days straight for lunch, then I owe you the favor of sharing the methodology. These.Smoked.Turkey.Cobb.Wraps.Are.Out.Of.This.World. And that’s basically all I need to say. But I’ll expound a bit [...]Continue Reading

Loving this classic BBQ Pulled Pork recipe (also in the slow cooker), I couldn’t help but want, need and long for a chicken version. Something easy to throw together on a busy day when I need dinner ready but don’t have time to slave over it. Something hearty and filling to scarf before [...]Continue Reading

I have a favorite grilled burger. You can meet the deliciousness here. So what am I doing posting a new grilled burger, you ask? I’m not trying to replace my old love. No, no. Instead, think of these fabulous steak burgers as the classic burgers’ best friend. They are both burgers but are [...]Continue Reading

I am in L-O-V-E with these turkey burgers. Turkey burgers, you say? What’s so special about a turkey burger? Well, let me tell you. For starters, these turkey burgers are deliciously tender seasoned with a simple mixture of Dijon mustard, thyme and green onions. The magic happens when the hot, juicy turkey burgers are topped [...]Continue Reading

Simple as simple gets, this fabulous smoked turkey club panini has been on the dinner table in our home at least thrice in the last two weeks. Equal parts because it is quick and easy (soccer, baseball season!) but also because the flavors of the smoked turkey, meaty bacon, sun-dried tomato mayo and heartiness of [...]Continue Reading

These delicious, beyond-simple cheesesteak subs are hearty, tasty and fast. It’s amazing how such simple ingredients can pack a punch in flavor. I’m convinced that sauteing garlic and onions in butter is the key to making any meal taste better. And if you weren’t aware that cheesesteaks, in many forms, are some of my [...]Continue Reading

It’s questionable whether or not you need a recipe for grilled burgers. Half the time, I’m tossing seasonings and herbs into the beef willy-nilly, and each burger cookout manages to taste a bit different. However, below is my go-to recipe for tried-and-true classic grilled burgers. The recipe is simple – you can adjust the seasonings [...]Continue Reading

Oooh, I love meatball subs. And this particular version is the best. Ever. This meal makes a monthly appearance in our home, at least, thanks to my wonderful friend, Mariann, who passed it along to me several years ago. A surefire hit for a meal my kids and husband will devour with no complaining, these [...]Continue Reading