Ingredients

2 slices frozen garlic bread, thawed (we used garlic Texas Toast)

1 handful shredded mozzarella cheese

1/3 c. marinara sauce, for dipping

Directions

Place a nonstick pan over medium heat, leaving it there for a minute or two to warm up. Place one slice of garlic bread, butter-side down, on the pan. Top with a generous amount of shredded mozzarella cheese. Top with another slice of garlic bread (buttery side facing up).

Grill for 1-2 minutes before flipping. If you're using thick-cut bread, like Texas Toast, you may want to cover the grilled cheese with the lid of a pan to help the cheese melt.

Once both sides are lightly golden and the cheese has melted, it's ready to eat. Serve with marinara sauce for dipping, if you'd like.