Bertucci’s Prices 2019

Looking for an Italian restaurant that is authentic? Well Bertucci’s Restaurant is the answer whose origins lie in the country called Italy. Since 1981, the restaurant is serving the people with their fresh and authentic Italian cuisine everyday cooked in a brick oven. With this consistency they have made their name synonymous with authentic Italian experience. That said, The Bertucci’s prices for the kind of food that they offer is absolutely worth it. Every visit to Bertucci’s will give you a chance to savour good food in a perfect ambience.

Bertucci’s Opening Hours

Craving for some authentic Italian Pizzas? Take a look at the schedule of Bertucci’s restaurants and join in for the pizzas whenever the time suits you.

Monday

11.30AM–10PM

Tuesday

11.30AM–10PM

Wednesday

11.30AM–10PM

Thursday

11.30AM–12AM

Friday

11.30AM–12AM

Saturday

11.30AM–12AM

Sunday

11.30AM–10PM

Specialisations of Bertucci’s Restaurant

It is easy to find a pizzeria in America but to find an authentic one and that too serving more than just pizza, it is a task in itself. But with Bertucci’s Restaurants, the task has become a child’s play. Bertucci’s are a proud business venture that has brought authentic Italian cuisine right in front of the people. Their authenticity is their hallmark which is reflected in the fresh produce they use and the cooking style they have employed. Best part, you can actually see your food in the making which itself is delightful apart from actually having it of course. The Bertucci’s prices are designed to cater to everyone without going overboard even though the food is made to order with the best of ingredients. The cooking done in brick ovens bring out a unique flavour in the food that makes the food at Bertucci’s truly authentic.

Now, every morning the dough is prepared right from scratch and it is given an adequate amount of time to rise. This dough then is rolled out to make a lot of different types of breads, rolls, pizzas, pastas etc. The vegetable are the soul of every dish so they are freshly chopped and cut in batches so the freshness remains intact when the food is rolled out to serve. To maintain authenticity, the tomatoes used are grown exclusively in California which are then blended and turned into sauces as per Bertucci’s specifications. These are then delivered all across the restaurants of Bertucci. Over the years, the chefs at Bertucci’s have perfected the art and science of cooking with brick ovens. So, every dish is unique in itself but perfect for everybody along with the prices of Bertucci’s. The Bertucci’s Restaurant also have private dining areas for large parties of 20 or more. Nothing fancy just good food that is fresh and authentic is the motto of Bertucci’s.

About Bertucci’s Restaurant

Bertucci’s is a Massachusetts based restaurant business that now serves all of America with its oven baked Italian Cuisines including Pizzas. They have been successfully running the business for the past 35 years and the amount of appreciation and popularity they have gained, they have become the pioneers in the art of cooking using just brick oven. They have perfected the cooking using brick oven and have come up uniques pizzas and Italian dishes that are highly popular. They take everything very seriously and hence the ingredients they make use of are very fresh from tomatoes to dough. Nothing that is there at Bertucci’sis stale or old except for that brick oven. From the 1980s till date, they have been proud of their creations which they are happily sharing with the people of America. The services and prices of Bertucci’s suit everyone with no exceptions.

History of Bertucci’s Restaurant

The inspiration for Bertucci’s originated in the mind of an ice cream shop owner named Joey Crugnale when he visited his grandmother’s home in Italy. He fell in love with his grandmother’s kitchen in Italy which became the backbone of his own restaurant. In the year 1981, he set up his first restaurant named Bertucci’s Brick Oven Pizzeria in Somerville, Massachusetts. This restaurant had amazing interior with a custom built brick oven and a place for an ancient Roman ball sport called the bocce court in the basement to give the restaurant a fun filled, family like feel. The restaurant harboured fresh ingredients and used those to create their signature pizzas that is still winning the hearts of the present day folks. However, this was just the beginning of the culinary and entrepreneurial adventure of Joey Crugnale. In the next 15 years, his restaurant proliferated in all of US with over 100 restaurants in Massachusetts, Florida, Chicago and many other states. It also gained its place in America’s top 10 restaurants in USA Today which reflects the success of this brick oven restaurant among the food and restaurant ventures. 2011 was the 30th anniversary of Bertucci’s that was celebrated with huge fun and frolic by reintroducing some of the old dishes from their earlier menus. To celebrate the glory of brick ovens, Bertucci’s opened 2 ovens only restaurant in Shrewsbury, Massachusetts where the ovens are the only medium of cooking still offering a variety of dishes. With that, Bertucci’s are now a hub of delectable dishes being enjoyed by numerous families and friends cooked in the traditional ovens.

Bertucci’s Customer Support

For any further queries or issues related to Bertucci’s Restaurant, you can give a call on the number provided here. The friendly customer support staff will happily solve all your issues and queries immediately.

Bertucci’s Near Me

Review of Bertucci’s Restaurant

If you have made plans to give Bertucci’s a visit but aren’t sure if the place will the best to cater to your Italian hunger then you are in the right spot. Go over the entire summary of pros and cons and gain more information apart from just surface level knowledge of the service and prices of Bertucci’s. Once you are done, you will be able to make a decision you won’t regret.The pros-