Not only does this spring onion frittata on Love & Lemons have us salivating, we're actually LOL'ing at her brilliant Easter brunch premise for serving it. "It's never too soon to start spring brunching with friends. We could call it Friendster—get it? Like 'Friendsgiving' but for spring… (and not like the late 90's social media website)." What? We happen to find it particularly amusing when a portmanteau goes awry and pokes fun at a social media relic. Get the recipe for the perfect "Friendster" (or regular ol' Easter) frittata right here.