Michael Selig and the culinary staff at the Clinton Center will lead this exciting and educational day camp. Students will receive hands-on training during which they will make their own nutritious lunches and snacks and learn special tips from distinguished speakers in the culinary field. To wrap up the camp experience, campers will host a special reception for family members and guests to showcase their new culinary skills.

$225 for Clinton Center Members$250 for non-members

For more information on a Clinton Center membership, please contact Lena Harden at 501-370-8000.