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Centuries of natural beauty are captured in every cup of this precious oolong tea. Grown on thousand-year-old trees in the pristine Jing Mai Mountains of China, this oolong tea's multicolored leaves produce a glowing, rose-gold liquor with an amber luster. With a flavor that balances both delicacy and depth and a sweet, honey-like aroma, Ancient Beauty captures the history and nuance of the trees that produce it.

Begin with fresh filtered or bottled water.
Bring water to under a boil or at about 195 degrees.
Remove paper from button and place button into tea pot or cup.
Steeping time will can vary depending on how much water used.
When using a small tea pot steep for 3 minutes and drink. Then re-steep again for final pot.
12-16 ounce cup steep for 5 minutes for a one cup experience.
Remove button after steeping.
If button does not come apart then your water was not hot enough.

Steeping Time

Beauty Button Oolong Tea: 3-5 minutes

You may wonder why we are so passionate about using only whole leaf tea in each tin of our retail teas. Well, we like to drink great tasting tea. Whole tea leaves retain their natural properties and result in the most flavorful, best tasting cup of tea possible.

I was wary of trying an Oolong blend as I am a black tea drinker, however, I was so pleasantly surprised by the quality of this tea. It comes as a pressed, wrapped tea leaf which expands once you steep the button. Very easy to transport and a lovely tea to drink.