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Pepinos (Cucumbers)

2 cucumbers
1 lime (or more if you like, just be aware a lot collects at the bottom)
paprika to taste

What you do:

Peel cucumbers, slice in discs or quarters, however you like. I tend to get more of the limey paprika flavor with quarter pieces.
Put the cucumbers in a bowl. Use a citrus press, reamer, or just your hands to get the juice in the bowl.
Sprinkle with paprika and ENJOY!
-Jess
Source of recipe: My mom used to make this recipe all the time when I was a kid. I wouldn't consider this Mexican cuisine but my mom is Mexican!