Sheep meat production reached 60.1 kt in 2014 in Yemen, according to Faostat.
This is
9.02 %
more than
in the previous year.

Historically, sheep meat production in Yemen reached an all time high of 60.1 kt in 2014 and an all time low of 12.0 kt in 1969.
When compared to Yemen's main peers, sheep meat production
in Djibouti amounted to 2.22 kt, 6.58 kt in Eritrea, 29.7 kt in Oman and 102 kt in Saudi Arabia in 2014.

Yemen has been ranked 34th within the group of 170 countries we follow in terms of sheep meat production,
17 places above the position seen 10 years ago.