Comments on: YeastSpotting 3.26.10http://www.wildyeastblog.com/yeastspotting-3-26-10/
Notes from my kitchen, in which I bake bread and raise a few other mattersTue, 03 Mar 2015 16:42:38 +0000hourly1http://wordpress.org/?v=3.9.3By: Gluten-free No Knead Hearty Seeded Sandwich Bread « At Home In The Kitchenhttp://www.wildyeastblog.com/yeastspotting-3-26-10/comment-page-1/#comment-13524
Thu, 01 Apr 2010 16:44:49 +0000http://www.wildyeastblog.com/?p=6108#comment-13524[...] when I saw this recipe, –which is in every way looked like bread to me–posted on last week’s Yeast Spotting. I went to The Sourdough BBB side put in a comment that I would bake it very soon. I [...]
]]>By: Tracyhttp://www.wildyeastblog.com/yeastspotting-3-26-10/comment-page-1/#comment-13470
Fri, 26 Mar 2010 23:18:46 +0000http://www.wildyeastblog.com/?p=6108#comment-13470Always love your site, but this time I actually said, “OOOOOO!” (OUT LOUD). Thanks for the inspiration.
]]>By: SallyBRhttp://www.wildyeastblog.com/yeastspotting-3-26-10/comment-page-1/#comment-13469
Fri, 26 Mar 2010 20:16:12 +0000http://www.wildyeastblog.com/?p=6108#comment-13469Thanks for including mine, Susan

Like others, I am drooling over the Moroccan crepes, so unique, I am just not sure I am able to make them, the recipe is quite involved, but… wow! They are amazing!