I can't afford to eat out at the nice sushi place very often, but I'm addicted to the stuff, so I tried to approximate the fixins'. I made some sticky jasmine rice and spread it on the nori, then topped it with sliced avocado, white mushrooms, scallions, extra firm tofu and Thai hot chili mayo. (Can't find any roe around here, and sashimi-grade fish is not to be had either.)

Dayyam! That was great! I loaded it too full, so I couldn't quite close the roll. It was more like a big wrap. For tomorrow, I'll experiment with some other ingredients, including carrot, mango, honeydew melon and celery. And best of all, it's cheap to make! I can have a great meal for about $2.00.

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