Higher Education

Apprenticeships

Catering & Hospitality Alumni

Adam Gaunt-Evans

Studied NVQ Level 2 in
Catering and Hospitality at Coleg Cambria

Now the Executive Chef at Galle
Face Hotel in Sri Lanka

George Lee, Store Manager at M&S, Wrexham

“We’re delighted to be working alongside Cambria to give students the chance to kick-start their future careers. It’s important to ensure students gain a rounded experience at college, both inside the classroom and out. Our work placements allow students to develop their communication and teamwork skills, as well as gain valuable hands on experience in the food and hospitality sector.”