Roy’s 30th Anniversary

“Mahalo Hawaii for 30 years of friendship and fun!”

-Roy Yamaguchi

3 Decades of success

Roy Yamaguchi kicked off his 30th Anniversary Hawai‘i Food Tour, a series of events commemorating three decades of culinary success, on Thursday, Feb. 8, 6 to 9 p.m., with a special evening celebrated at his first eponymous restaurant, the original Roy’s in Hawai‘i Kai. Ten of Hawai‘i’s elite chefs, including Yamaguchi himself, showcased their skills with culinary delights for guests to feast on.

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IN THE NEWS

Pebble Beach Food & Wine tosses repeat invitation to Mauians to promote island. John Steinbeck country pitches another stellar year with Hawaii greats featured in all-star lineup. The aloha spirit will once more be at the forefront of Pebble Beach Food & Wine, renowned as “one of the West Coast’s premier epicurean lifestyle events.”.....

This specialty is a fusion of classic paella and Roy Yamaguchi's grandfather's tomato-based stew. The base of this savory rice dish is an aromatic chicken, lobster and clam stock reduction and features local Portuguese sausage, Kauai shrimp and saffron spice.....

CONCERT: UB40 featured performers Ali Campbell, left, and Astro answer questions during a press conference in Roy's Lounge at the Hilton Guam Resort & Spa in Tumon on Tuesday. The performers were formally with the band for more than 20 years each. Now, the pair make special appearances on tour dates, and will be performing on Wednesday evening at the Gov. Joseph Flores Memorial Park at Ypao Beach in Tumon. Norman M. Taruc/The Guam Daily Post

This is one of six Roy's locations around Hawaii, all of them under the ownership of founding chef Roy Yamaguchi. The seafood choices on the fusion-style menu range from unconventional sushi and poke to such fish as macadamia nut-crusted mekajiki (broadbill swordfish) and spicy garlic buttered Kauai prawns....

Hawaiian chef Roy Yamaguchi’s newest restaurant, Goen Dining + Bar, opened this month in Kailua on Oahu’s east side, a mere 16 miles from the original Roy’s. Roy’s debuted three decades ago and still stands in the Honolulu suburb of Hawaii Kai....

Want some insider tips for your next visit to Hawaii? Hawaii Magazine’s “Best of the Best” 2018 issue tells all, listing top five winners in categories such as best hotel, or best city or town. Results are based on readers’ and editors’ preferences...

ALOHA INSIDE®

To promote culinary arts, agriculture, environmental stewardship, health and human services, culture and education in Hawai'i and in other parts of the U.S. by awarding grants to charitable nonprofits to promote culinary arts and travel industry management education; raise awareness about environmental stewardship and sustainability; support agriculture and farming; educate families, children and visitors about Hawaii’s natural and cultural history and heritage; support health and human services for the veterans, sick, needy and their families; and enrich the lives of children and youths.