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Friday, October 22, 2010

This week I was trying to cook through the Yuca chapter. It only had 4 recipes. But life this week caught up with me, and I only made two recipes. They were both really good. Chef Turbo really like the fritters, and he got to help make them too. I was terrified to make the Yuca because I heard that it was poisonous. I am still not sure how it is bad, but I followed the directions to a tee and did not waver. All I do know is, peel your Yuca, take the core out, and cook it.
This week I tried to make some pita bread and I failed. It turned into flat bread. So sad! I'll try again some other time.
I made some "cow shaped" pasta. Only because I was tired of spaghetti and the cow was the only cookie cutter I could find.
The pictures of the food I made this week....

<3 Linky Love! <3

Whole Foods for the Holidays going on at Keeper of the Home. I love reading her blog and I am looking forward to all the posts that her blogging friends will be doing! Join in on the fun!

I bought a new e-book (which is on sale you know...) it's a great way to take baby steps on eat real food. It will change your life! I already read through the book (I'm trying my first recipe tomorrow) and it was encouraging and helpful as I am a newbie on eating real food.

That's it for today my dearest readers. I'm thinking next week I would like to do something fun... what is your favorite tool(s) in the kitchen? Take a picture of it and write about it. Be prepared to share your link! Better yet, email me { kstone (at) stonecafecreations } your link before Friday, and I will include it in my Linky Love! We'll have a "Favorite Tools Friday Linky Love Special!"