Emerald Waterways News

Romance, history and world-class cuisine combine on our wonderful 8-day Sensations of Southern France itinerary, sailing between Lyon and Arles. A celebration of quintessential France, we’re proud to announce that we’ve enlisted the culinary expertise of Fabien Morreale, finalist in the French TV show Top Chef. Fabien has created a wonderful menu, showcasing the most delicious produce from the Burgundy and Provence regions, to be enjoyed on-board our Emerald Liberté Star-Ship at our Provençal evening, as part of our EmeraldPLUS program. We thought we’d get to know the man behind the menu.

On-board every Emerald Waterways river cruise, our guests are treated to exceptional meals every day of the journey – and we are always looking for new ways intrigue and amaze our guests’ taste buds. So, we were delighted to welcome one of France’s top chefs, Fabien Morreale, on-board Emerald Liberté to cook a special meal for our guests.