Berry Cherry Swirl Bars Recipe

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This recipe for Berry Cherry Swirl Bars, by Kristen Baker, is from At The Roylance's Table,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Mix butter, sugar, eggs (one at a time) vanilla together. Mix well. Add baking powder and flour. Mix until blended together. Spread 2/3 of the batter on a greased jelly roll/cookie sheet(the kind with edges). Spoon cherry pie filling on top. Drop the rest of the batter on top of the filling about 2-3" apart. It will not cover the entire pan. Bake for 45 minutes at 350º. You can serve with ice cream or drizzle warm frosting on top.

Number Of
Servings:

Number Of
Servings:

24

Preparation
Time:

Preparation
Time:

15-20 minutes

Personal
Notes:

Personal
Notes:

Growing up, we used to make this recipe on Sunday evenings as a yummy dessert.

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