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South African Beef Striploin Roast

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South African T-Bone Beef Steak

Ingredients & Nutrition facts

Nutrition facts

Per100PortionType

Average Nutritional Value Per 100g

Energyinkcal

310Kcal

Protein

16g

Carbohydrates

0g

Sugar

0g

Fat

27g

Fibre

0g

Sodium

56mg

Allergy Information

Eating Lamb meat can cause allergic reactions ranging from mild to severe attacks affecting the skin, respiratory tract, gastrointestinal tract and cardiovascular system. Allergies to Lamb meat may also include allergies to other meats like beef and poultry. Know your allergic tendencies and avoid consumption at once, if adverse body reaction is observed. Consult a doctor for possible medication, management and treatment.

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Disclaimer:The products details, information, ingredients, nutritional guides and dietary/allergy may change continually thus we recommend reading the products label. Majid Al Futtaim Hypermarkets LLC does not warrant the accuracy of the information in this website and is not responsible for any damages arising therefrom.